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        <title>2Review</title>
        <link>https://2review.ro</link>
        <description>2Review este un site dedicat articolelor, retetelor si recenziilor detaliate și obiective pentru diverse produse și servicii, ajutând utilizatorii să ia decizii informate</description>
        <language>ro-ro</language>
        <lastBuildDate>Sat, 13 Jun 2026 00:00:00 +0200</lastBuildDate>
    <item>
<guid>https://rev.sorin.dok.twn.ro/retete/5089/salate-salata-chinezeasca</guid>
<title>Salata Chinezeasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5089/salate-salata-chinezeasca</link>
<description><![CDATA[Mancarurile traditionale chinezesti sunt pregatite pentru a reflecta armonie, culoare, aroma si textura.   Unul din cele mai importante aspecte ale culturii chineze implica]]></description>
<pubDate>Sat, 01 Feb 2020 22:04:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/507/ciorbe-supe-ciorba-de-burta-vi</guid>
<title>Ciorba de burta (VI)</title>
<link>https://rev.sorin.dok.twn.ro/retete/507/ciorbe-supe-ciorba-de-burta-vi</link>
<description><![CDATA[Burta prefiarta si feliata o punem separat, in oala cu presiune impreuna cu 100 ml de otet, apa, sare 1 lingurita, cu foile de dafin, 1/2 capatana usturoi si piperul boabe la fiert]]></description>
<pubDate>Sat, 01 Feb 2020 21:16:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6233/desert-tort-de-biscuiti-de-post</guid>
<title>Tort de biscuiti (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6233/desert-tort-de-biscuiti-de-post</link>
<description><![CDATA[Blat: Biscuitii ii rupem in bucati mici.  Topim ciocolata impreuna cu margarina la foc mic. Cacaoa o amestecam cu zaharul, apoi turnam laptele rece peste ea si amestecam cu telul.]]></description>
<pubDate>Sat, 01 Feb 2020 16:24:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6583/aperitive-rulouri-cu-crema-de-branza-si-crema-de-pate</guid>
<title>Rulouri cu crema de branza si crema de pate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6583/aperitive-rulouri-cu-crema-de-branza-si-crema-de-pate</link>
<description><![CDATA[Rulourile: Untul il topim. Laptele il punem pe foc, intr-un ibric, pana devine caldut. Drojdia o amestecam cu zaharul si 2-3 linguri de lapte, apoi o lasam la odihnit 10 minute.]]></description>
<pubDate>Sat, 01 Feb 2020 13:46:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1193/desert-turta-dulce-crescuta</guid>
<title>Turta Dulce Crescuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1193/desert-turta-dulce-crescuta</link>
<description><![CDATA[Caramelizam trei linguri de zahar, peste care adaugam o ceasca de apa, asteaptam pana se topeste zaharul caramel si lasam deoparte la racit.   Cele 5 galbenusuri de ou se bat cu]]></description>
<pubDate>Sat, 01 Feb 2020 11:48:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1324/desert-crema-de-mere-si-mascarpone</guid>
<title>Crema de Mere si Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/1324/desert-crema-de-mere-si-mascarpone</link>
<description><![CDATA[Pentru azi o reteta simpla si delicioasa. Dar sa trecem la treaba: curatam merele, le taiem bucatele si le punem la fiert cu doua batoane de scortisoara, 50 de grame de miere,]]></description>
<pubDate>Sat, 01 Feb 2020 10:43:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5986/diverse-piure-cu-ciuperci-de-post</guid>
<title>Piure cu Ciuperci (de Post )</title>
<link>https://rev.sorin.dok.twn.ro/retete/5986/diverse-piure-cu-ciuperci-de-post</link>
<description><![CDATA[Cartofii se curata si se taie cubulete. Se pun la fiert la foc mic. Ciupercile se taie in bucati mai mari, de preferat palaria se taie in patru si se calesc in 50 ml ulei.  Cand]]></description>
<pubDate>Sat, 01 Feb 2020 07:49:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2502/sosuri-sos-tartar-varianta-americana</guid>
<title>Sos Tartar (Varianta Americana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2502/sosuri-sos-tartar-varianta-americana</link>
<description><![CDATA[Se face maioneza dintr-un ou, ulei, sare si mustar.   Se pun intr-un castron 3 linguri cu varf din maioneza obtinuta. Restul componentelor se toaca marunt de tot (lichidele se pun]]></description>
<pubDate>Sat, 01 Feb 2020 00:52:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1250/desert-negrese-cu-crema-de-branza</guid>
<title>Negrese cu crema de branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1250/desert-negrese-cu-crema-de-branza</link>
<description><![CDATA[Se topeste la bain-marie untul si ciocolata taiate cuburi.Se ia de pe foc si se adauga zaharul si vanilia. Se adauga oulale,unul cate unul, amestecand bine cu o lingura de lemn.Se]]></description>
<pubDate>Fri, 31 Jan 2020 23:34:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1971/paste-pizza-pizza-coapta-pe-folie</guid>
<title>Pizza Coapta pe Folie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1971/paste-pizza-pizza-coapta-pe-folie</link>
<description><![CDATA[Dizolvam drojdia in apa calduta si adaugam la el 1/2 lingurita sare si 1 lingurita zahar. Turnam la faina apa in care am dizolvat drojdia, framantam bine si adaugam 25 ml ulei]]></description>
<pubDate>Fri, 31 Jan 2020 20:39:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6456/desert-clatite-cu-topping-de-ciocolata-banane-si-arahide</guid>
<title>Clatite cu topping de ciocolata, banane si arahide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6456/desert-clatite-cu-topping-de-ciocolata-banane-si-arahide</link>
<description><![CDATA[Prima data trebuie sa amestecam ingredientele uscate (faina, zahar vanilat, praful de sare si praful de copt) intr-un bol incapator. Intr-un vas trebuie sa mixam oualele cu]]></description>
<pubDate>Fri, 31 Jan 2020 11:56:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/103878/desert-budinca-cu-cozonac-ramas-de-la-paste</guid>
<title>Budinca cu cozonac ramas de la Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/103878/desert-budinca-cu-cozonac-ramas-de-la-paste</link>
<description><![CDATA[Cateva idei pentru dupa Paste :)))]]></description>
<pubDate>Fri, 31 Jan 2020 11:38:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1763/aperitive-chiftea-pentru-mini-hamburger</guid>
<title>Chiftea Pentru Mini Hamburger</title>
<link>https://rev.sorin.dok.twn.ro/retete/1763/aperitive-chiftea-pentru-mini-hamburger</link>
<description><![CDATA[Se incalzeste cuptorul la temperatura mare, intre timp se amesteca toate ingredientele date in reteta. Se imparte in 25 de bucati mici de marimea unei nuci, se pun pe tava, se]]></description>
<pubDate>Fri, 31 Jan 2020 05:33:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4146/muraturi-gem-de-mure-de-padure</guid>
<title>Gem de Mure de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/4146/muraturi-gem-de-mure-de-padure</link>
<description><![CDATA[Se spala fructele bine de tot de eventualele resturi de frunzulite uscate sau codite, de unele insecte sau firicele de panza de paianjeni. Fructele de padure sant pline de fel de]]></description>
<pubDate>Thu, 30 Jan 2020 23:55:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3901/desert-chec-cu-mere-1</guid>
<title>Chec cu Mere 1</title>
<link>https://rev.sorin.dok.twn.ro/retete/3901/desert-chec-cu-mere-1</link>
<description><![CDATA[Mixati bine ouale impreuna cu zaharul si praful de copt pana ce devine o crema spumoasa si zaharul este topit complet.   Adaugati scortisoara, esenta de vanilie, apoi inglobati]]></description>
<pubDate>Thu, 30 Jan 2020 23:37:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2840/carne-paine-cu-bere</guid>
<title>Paine cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2840/carne-paine-cu-bere</link>
<description><![CDATA[Amestecati ingredientele uscate- faina cernuta impreuna cu praful de copt si bicarbonatul- intr-un bol si turnati mierea, apoi berea.   Amestecati doar cat sa se omogenizeze]]></description>
<pubDate>Thu, 30 Jan 2020 19:02:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6387/diverse-gat-de-curcan-aromat-cu-five-spices-gatit-la-cuptor</guid>
<title>Gat de Curcan Aromat cu Five Spices, Gatit la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6387/diverse-gat-de-curcan-aromat-cu-five-spices-gatit-la-cuptor</link>
<description><![CDATA[Curatati gaturile de pielita si crestati-le pana la os, de jur imprejur, in cateva locuri.  Spalati bine gaturile, lasati-le la scurs si stergeti-le apoi cu servetele absorbante.]]></description>
<pubDate>Thu, 30 Jan 2020 15:04:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5893/desert-prajitura-cu-cocos-si-crema-de-ciocolata-alba</guid>
<title>Prajitura cu Cocos si Crema de Ciocolata Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/5893/desert-prajitura-cu-cocos-si-crema-de-ciocolata-alba</link>
<description><![CDATA[Crema de ciocolata alba Puneti gelatina la hidratat timp de 10 min in apa rece.  Incalziti smantana pentru frisca la bain marie.  Adaugati ciocolata si amestecati bine pana la]]></description>
<pubDate>Thu, 30 Jan 2020 14:36:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4804/desert-fursecuri-fara-gluten</guid>
<title>Fursecuri Fara Gluten</title>
<link>https://rev.sorin.dok.twn.ro/retete/4804/desert-fursecuri-fara-gluten</link>
<description><![CDATA[Se amesteca toate ingredientele pana se obtine un aluat omogen.  Se intinde o foie de 1, 5 cm grosime si se taie in formele dorite. Aluatul e modelabil, prin urmare se pot face]]></description>
<pubDate>Thu, 30 Jan 2020 12:44:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4729/peste-salata-paul</guid>
<title>Salata Paul</title>
<link>https://rev.sorin.dok.twn.ro/retete/4729/peste-salata-paul</link>
<description><![CDATA[Carnea de caracatita pe care o regasim in multe culturi gastronomice este o sursa importanta de vitamina B3, b 12, potasiu, fosfor si seleniu si nu in ultimul rind este foarte]]></description>
<pubDate>Thu, 30 Jan 2020 12:20:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4460/desert-rasfatul-simturilor</guid>
<title>Rasfatul Simturilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4460/desert-rasfatul-simturilor</link>
<description><![CDATA[Mixati ouale cu 130 g zahar pentru 3-4 min sau pana cand isi tripleaza volumul si capata un aspect cremos, pufos si aerat. Inglobati coaja rasa de portocala. Separat, puneti pe foc]]></description>
<pubDate>Thu, 30 Jan 2020 11:35:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5203/salate-omleta-cu-cartofi</guid>
<title>Omleta cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5203/salate-omleta-cu-cartofi</link>
<description><![CDATA[Luam cartofii si ii taiem cubulete, apoi ii punem la fiert cu un pic de delicat. Cand cartofii sunt aproape gata ii trecem in tigaie cu putin ulei, lasam sa se prajeasca un pic]]></description>
<pubDate>Thu, 30 Jan 2020 10:15:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/250/carne-ficat-fragezit-in-lapte-cu-usturoi</guid>
<title>Ficat fragezit in lapte cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/250/carne-ficat-fragezit-in-lapte-cu-usturoi</link>
<description><![CDATA[Se ia o bucata de ficat de porc (la fel de bine se poate folosi si de vitel, vita,..) si lobii ficatului se taie in felii potrivite nici prea groase nici prea subtiri.  Se]]></description>
<pubDate>Thu, 30 Jan 2020 02:56:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6652/desert-fursecuri-marmorate</guid>
<title>Fursecuri marmorate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6652/desert-fursecuri-marmorate</link>
<description><![CDATA[Untul se topeste in ulei, dupa care lasam la racit. Ouale se mixeaza cu zaharul pana obtinem o compozitie cremoasa, apoi adaugam, in fir subtire, uleiul si untul, omogenizam si]]></description>
<pubDate>Thu, 30 Jan 2020 02:37:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5736/desert-nutella-cheesecake</guid>
<title>Nutella Cheesecake</title>
<link>https://rev.sorin.dok.twn.ro/retete/5736/desert-nutella-cheesecake</link>
<description><![CDATA[O super reteta fara foc cu un gust divin de ciocolata:)   Se pun biscuitii intr-un robot si se mixeaza cu untul moale la temperatura camerei, 1 lingura de nutella si 25 g alune]]></description>
<pubDate>Wed, 29 Jan 2020 21:14:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1202/sosuri-marinata-pentru-carne-de-porc-i</guid>
<title>Marinata Pentru Carne de Porc (I)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1202/sosuri-marinata-pentru-carne-de-porc-i</link>
<description><![CDATA[Se amesteca bine toate ingredientele si se toarna peste carnea pusa intr-un vas.   Se va avea in vedere ca baitul sa acopere complet carnea, eventual peste aceasta se va aseza o]]></description>
<pubDate>Wed, 29 Jan 2020 17:39:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/785/diverse-bulgari-de-cartofi-surpriza</guid>
<title>Bulgari De Cartofi Surpriza</title>
<link>https://rev.sorin.dok.twn.ro/retete/785/diverse-bulgari-de-cartofi-surpriza</link>
<description><![CDATA[Cartofii se curata si se pun la fiert in apa cu sare. Dupa ce au fiert se zdrobesc, se adauga la ei 1 ou crud, sare, piper dupa gust si se amesteca.   Umplutura pentru cartofi o]]></description>
<pubDate>Wed, 29 Jan 2020 14:06:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/713/carne-pui-cu-parmezan</guid>
<title>Pui cu parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/713/carne-pui-cu-parmezan</link>
<description><![CDATA[se bat albusurile cu o furculita cu putina sare deoarece e destul de sarat parmezanul si putin piper.  se dau fileurile de pui mai intai prin albusul batut apoi prin parmezan .  se]]></description>
<pubDate>Wed, 29 Jan 2020 14:05:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/494/desert-bulgarasi-de-cocos</guid>
<title>Bulgarasi de cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/494/desert-bulgarasi-de-cocos</link>
<description><![CDATA[toate ingredientele se amesteca formandu-se o pasta lipicioasa din care se formeaza mici bulgarasi care se pun la copt 15-20 min (pe hartie de copt)la foc potrivit pana se cam]]></description>
<pubDate>Wed, 29 Jan 2020 08:32:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5205/carne-pulpe-de-pui-cu-miere-si-cimbrisor</guid>
<title>Pulpe de Pui cu Miere si Cimbrisor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5205/carne-pulpe-de-pui-cu-miere-si-cimbrisor</link>
<description><![CDATA[Stoarceti    lamaie si feliati-o pe cealalta jumatate. Amestecati untul moale cu usturoiul pisat si putin suc de lamaie pana obtineti o crema omogena. Crestati din loc in loc]]></description>
<pubDate>Wed, 29 Jan 2020 05:23:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4968/paste-pizza-insalata-di-pasta-mediterranea</guid>
<title>Insalata Di Pasta Mediterranea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4968/paste-pizza-insalata-di-pasta-mediterranea</link>
<description><![CDATA[Prima data am pus la fiert, pastele, conform instructiunilor de pe ambalaj.   Dupa care am spalat, scos semintele si taiat bucatele rosiile.   Intr-un bol am pus uleiul de la ton,]]></description>
<pubDate>Wed, 29 Jan 2020 01:05:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3194/desert-chec-cu-prune-si-crema-de-branza</guid>
<title>Chec cu Prune si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3194/desert-chec-cu-prune-si-crema-de-branza</link>
<description><![CDATA[Prunele se amesteca cu putin zahar si se pun la fiert pentru cateva minute, doar pana se inmoaie putintel. Untul, zaharul si aromele se amesteca impreuna si se bat cu mixerul pana]]></description>
<pubDate>Tue, 28 Jan 2020 23:40:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/82/desert-buon-san-valentino</guid>
<title>Buon San Valentino</title>
<link>https://rev.sorin.dok.twn.ro/retete/82/desert-buon-san-valentino</link>
<description><![CDATA[Am amestecat galbenusurile cu zaharul dupa care am adaugat frisca,am pus pe foc (fara sa las sa fiarba dupa care am adaugat gelatina tinuta prealabil in apa rece)   Am adaugat]]></description>
<pubDate>Tue, 28 Jan 2020 12:00:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5076/diverse-pastai-moldovenesti</guid>
<title>Pastai Moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5076/diverse-pastai-moldovenesti</link>
<description><![CDATA[Fiind sezonul fasolelor pastai, m-am gandit ca v-ar fi de ajutor aceasta postare. Fasolea este una din cele mai hranitoare legume, fiind bogata in substante proteice, amidon,]]></description>
<pubDate>Tue, 28 Jan 2020 12:00:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6018/salate-salata-cu-ruccola-si-parmezan</guid>
<title>Salata cu ruccola si parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6018/salate-salata-cu-ruccola-si-parmezan</link>
<description><![CDATA[Adaugati ruccola intr-un bol incapator si stropiti-o cu zeama de lamaie; Frecati ardeiul si scoateti semintele     taiati-l apoi rondele; Puneti busuiocul proaspat si miezul de]]></description>
<pubDate>Tue, 28 Jan 2020 09:38:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3673/aperitive-anghinare-umpluta-cu-brinza</guid>
<title>Anghinare Umpluta cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3673/aperitive-anghinare-umpluta-cu-brinza</link>
<description><![CDATA[Curatati anghinarea. In acest caz taiati tulpina exact de sub floare (in mod normal tulpina nu se taie, oricum nu o aruncati ci o curatati si o folositi in alte retete). Rupeti]]></description>
<pubDate>Tue, 28 Jan 2020 02:01:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3698/salate-salata-de-cartofi-cu-somon-afumat</guid>
<title>Salata de Cartofi cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3698/salate-salata-de-cartofi-cu-somon-afumat</link>
<description><![CDATA[Se spala cartofii si se pun la fiert (in coaja) in apa rece cu putina sare. Se fierb cam 10-15 minute. Intre timp se pregateste dressingul pentru salata. Intr-un castronel se pun]]></description>
<pubDate>Tue, 28 Jan 2020 01:52:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4144/desert-cornuri-cu-finetti</guid>
<title>Cornuri cu Finetti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4144/desert-cornuri-cu-finetti</link>
<description><![CDATA[Se face o maia din drojdie, 1 lingura de faina si un pic de lapte caldut. Se lasa sa creasca pana isi dubleaza volumul. Separam albusurile de galbenusuri. Galbenusurile le frecam]]></description>
<pubDate>Mon, 27 Jan 2020 21:06:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4110/salate-cum-se-curata-ardeii-grasi-de-seminte-si-nervuri</guid>
<title>Cum se Curata Ardeii Grasi de Seminte si Nervuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/4110/salate-cum-se-curata-ardeii-grasi-de-seminte-si-nervuri</link>
<description><![CDATA[Spalati si zvantati ardeii.   Taiati ardeii in doua, pe lungime, avand grija ca fiecare jumatate sa aiba si codita.   Folosind un cutit de bucatarie, intai indepartati cotorul cu]]></description>
<pubDate>Sun, 26 Jan 2020 22:12:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/347/salate-conopida-la-cuptor-ii</guid>
<title>Conopida la cuptor (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/347/salate-conopida-la-cuptor-ii</link>
<description><![CDATA[Conopida se desparte si se pune la fiert in apa cu sare. Dupa ce a fiert se strecoara si se pune deoparte.  Pregatim sosul urmator astfel:  Ceapa o taiem marunt si o punem la calit]]></description>
<pubDate>Sun, 26 Jan 2020 20:09:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3885/diverse-piept-de-curcan-cu-migdale</guid>
<title>Piept de Curcan cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3885/diverse-piept-de-curcan-cu-migdale</link>
<description><![CDATA[- Carnea de curcan se taie bucatele (nu prea mari dar nici prea mici).  - Bucatelele de carne se tapeteaza cu amidon alimentar.  - Se incalzesc in tigaie 60 ml de ulei din]]></description>
<pubDate>Sun, 26 Jan 2020 18:01:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2194/ciorbe-supe-supa-crema-de-praz-de-post</guid>
<title>Supa Crema de Praz (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2194/ciorbe-supe-supa-crema-de-praz-de-post</link>
<description><![CDATA[Se curata si se spala toate componentele. Ceapa si prazul se toaca, respectiv se feliaza si se pun la prajit in ulei. Daca trebuie, mariti cantitatea de ulei. In timp cat ele se]]></description>
<pubDate>Sun, 26 Jan 2020 12:04:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3632/diverse-tocanita-rustica-de-pui</guid>
<title>Tocanita Rustica de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3632/diverse-tocanita-rustica-de-pui</link>
<description><![CDATA[Incingeti cuptorul.  Taiati puiul spalat in 6- 8 bucati.  Taiati ardeii in fasii late de 1 cm, curatati de cotor si seminte.   Opariti cepele intregi, necuratate, intr-un vas cu]]></description>
<pubDate>Sun, 26 Jan 2020 10:57:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3610/ciorbe-supe-mulligatawny</guid>
<title>Mulligatawny</title>
<link>https://rev.sorin.dok.twn.ro/retete/3610/ciorbe-supe-mulligatawny</link>
<description><![CDATA[Se pune untul intr-o craticioara si se infierbanta. Se adauga ceapa si marul si cand incepe sa se rumeneasca se adauga bucatile de pui. Cand s-au prajit se adauga pudra de curry si]]></description>
<pubDate>Sun, 26 Jan 2020 07:46:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4573/peste-somon-cheescake</guid>
<title>Somon Cheescake</title>
<link>https://rev.sorin.dok.twn.ro/retete/4573/peste-somon-cheescake</link>
<description><![CDATA[- se taie si se prajesc cubulete de paine pentru crutoanele care vor fi apoi maruntite in robot;  - se topeste untul, se aseaza pesmetul obtinut intr-o forma cu margini detasabile]]></description>
<pubDate>Sat, 25 Jan 2020 20:27:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/225/desert-prajitura-cu-gem-si-cacao</guid>
<title>Prajitura cu gem si cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/225/desert-prajitura-cu-gem-si-cacao</link>
<description><![CDATA[Amestecam cu mixerul intr-un vas:apa minerala,zaharul,uleiul,faina,praful de copt .Omogenizam bine compozitia.  Ungem o tava cu ulei si o tapetam cu faina,punem jumatate din aluat]]></description>
<pubDate>Sat, 25 Jan 2020 18:09:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6731/carne-cozonac-evantai-cu-mere</guid>
<title>Cozonac evantai cu mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6731/carne-cozonac-evantai-cu-mere</link>
<description><![CDATA[Prima data facem alautul: Drojdia o dizolvam intr-o lingurita de zahar si cand a devenit o pasta o rasturnam in bolul in care am pus faina, lasam 10 minute pana se umfla putin.]]></description>
<pubDate>Sat, 25 Jan 2020 13:16:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4500/desert-muffins-cu-cacao-si-ciocolata</guid>
<title>Muffins cu Cacao si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4500/desert-muffins-cu-cacao-si-ciocolata</link>
<description><![CDATA[Preparare: se amesteca intr-un castron toate ingredientele uscate faina, cacaoa, zaharul si praful de copt; in alt castron se bat ouale cu laptele si untul topit. Dupa care se pun]]></description>
<pubDate>Sat, 25 Jan 2020 05:01:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3753/aperitive-aperitive-calde</guid>
<title>Aperitive Calde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3753/aperitive-aperitive-calde</link>
<description><![CDATA[- Carnea de pui fiarta in prealabil (pieptul de pui dezosat) se taie marunt.   - Amestecul de legume congelate se pune sa fiert intr-o oala cu apa clocotita in care s-a adaugat in]]></description>
<pubDate>Sat, 25 Jan 2020 00:03:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6744/desert-prajitura-ciresica</guid>
<title>Prajitura Ciresica</title>
<link>https://rev.sorin.dok.twn.ro/retete/6744/desert-prajitura-ciresica</link>
<description><![CDATA[200 g biscuiti se maruntesc bine apoi se framanta cu untul topit. Se intinde compozitia in forma de tort (24 cm) cu inel detasabil, se preseaza bine si se da la rece 30 min.  Intre]]></description>
<pubDate>Fri, 24 Jan 2020 22:40:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4900/ciorbe-supe-ciorbita-de-linte</guid>
<title>Ciorbita de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4900/ciorbe-supe-ciorbita-de-linte</link>
<description><![CDATA[De cu seara am pus la umflat, lintea in apa. a doua zi de dimineata, am pus sunculita la fiert, pt ca am sunca de casa, mai sarata. Dupa ce sunca s-a fiert de jumatate, am aruncat]]></description>
<pubDate>Fri, 24 Jan 2020 21:20:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4001/desert-mere-in-aluat</guid>
<title>Mere in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4001/desert-mere-in-aluat</link>
<description><![CDATA[- Se amesteca intr-un bol faina (proaspat cernuta), doua linguri de zahar (din cantitatea totala de zahar pregatita) si un praf de sare.  - Se bat cu telul ouale impreuna cu]]></description>
<pubDate>Fri, 24 Jan 2020 21:04:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6054/aperitive-humus-reteta-ardei-copt</guid>
<title>Humus reteta ardei copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6054/aperitive-humus-reteta-ardei-copt</link>
<description><![CDATA[Fierbeti nautul cu 1 lingurita de sare si 1 lingurita de bicarbonat de sodiu;    Strecurati-l si puneti-l asa cum este, fierbinte, intr-un blender performant; Coaceti usturoiul in]]></description>
<pubDate>Fri, 24 Jan 2020 18:38:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3201/peste-ardei-umpluti-cu-pangacius-si-orez</guid>
<title>Ardei Umpluti cu Pangacius si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3201/peste-ardei-umpluti-cu-pangacius-si-orez</link>
<description><![CDATA[Am dat ceapa prin razatoare si am undit-o putin in ulei, am adaugat orezul si am lasat sa sticleasca, dupa care am adaugat o ceasca de apa. l-am lasat sa dea 2-3 clocote si am]]></description>
<pubDate>Fri, 24 Jan 2020 16:25:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1575/desert-chec-super-rapid</guid>
<title>Chec Super Rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/1575/desert-chec-super-rapid</link>
<description><![CDATA[In fiecare cana se pun cate 4 linguri rase de faina, 4 linguri rase de zahar, praful de copt si cate o lingura de cacao si se amesteca.  Se adauga oul, apoi se amesteca foarte bine]]></description>
<pubDate>Fri, 24 Jan 2020 15:31:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1381/diverse-vita-bourguignon</guid>
<title>Vita Bourguignon</title>
<link>https://rev.sorin.dok.twn.ro/retete/1381/diverse-vita-bourguignon</link>
<description><![CDATA[Se incalzeste 1 lingura de ulei intr-o tigaie mare (wok). Se adauga morcovul, ceapa si telina si se calesc 5-6 minute. Se adauga vinul, cimbrul, usturoiul. Se da in clocot si apoi]]></description>
<pubDate>Fri, 24 Jan 2020 11:10:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1107/carne-iepure-pe-pat-de-legume</guid>
<title>Iepure pe Pat de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1107/carne-iepure-pe-pat-de-legume</link>
<description><![CDATA[Intr-o tava (sa cratita mai adanca ce se poate pune la cuptor) punem untura. Curatam ceapa, usuroiul, morcovii, patrunjelul ardeiul si gogosarul. Ceapa o taiem felii mai groase,]]></description>
<pubDate>Fri, 24 Jan 2020 07:50:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2437/diverse-tarta-cu-pui-si-anghinare-sau-alte-legume</guid>
<title>Tarta cu Pui si Anghinare... Sau Alte Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2437/diverse-tarta-cu-pui-si-anghinare-sau-alte-legume</link>
<description><![CDATA[Curatati anghinarea (daca folositi ce-a proaspata), o taiati in doua si caliti bucatile in tigaie cu putin ulei si un catel de usturoi, sarati si piperati. Cand s-au inmuiat putin,]]></description>
<pubDate>Fri, 24 Jan 2020 03:37:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5256/salate-mancarica-de-ardei-gras</guid>
<title>Mancarica de Ardei Gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/5256/salate-mancarica-de-ardei-gras</link>
<description><![CDATA[Bun gasit!   Astazi vreau sa va prezint o mancare specifica acestui anotimp (stiu ca am ajuns cam tarziu cu propunerea dar reteta merita pastrata).   Aceasta reteta nu presupune o]]></description>
<pubDate>Thu, 23 Jan 2020 22:25:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/226/salate-iahnie-de-naut</guid>
<title>Iahnie de naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/226/salate-iahnie-de-naut</link>
<description><![CDATA[Se pune la inmuiat in apa nautul cel putin 12 ore. Se scurge si se pune la fiert cu o frunza de dafin, doua linguri ulei, un catel de usturoi, rozmarin, sare si boabe de piper]]></description>
<pubDate>Thu, 23 Jan 2020 08:13:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1244/paste-pizza-paste-cu-dovleac-galben-turcesc</guid>
<title>Paste cu Dovleac Galben (turcesc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1244/paste-pizza-paste-cu-dovleac-galben-turcesc</link>
<description><![CDATA[Se pune la calit ceapa si usturoiul, cu putin ulei, taiate marunt. o data inmuiate si aduga dovleacul (curatat de coaja si seminte, si taiat cubulete). Se acopera cu apa, se]]></description>
<pubDate>Thu, 23 Jan 2020 05:50:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6407/salate-varza-calita-de-post</guid>
<title>Varza Calita, de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6407/salate-varza-calita-de-post</link>
<description><![CDATA[Tocam varza julien, cu un cutit bine ascutit.   Turnam uleiul intr-o cratita, pornim focul si lasam sa se incinga putin.   Adaugam ceapa si lasam sa se caleasca putin, apoi punem]]></description>
<pubDate>Thu, 23 Jan 2020 03:24:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3066/paste-pizza-strozzapreti-cu-sos-de-post</guid>
<title>Strozzapreti cu Sos de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3066/paste-pizza-strozzapreti-cu-sos-de-post</link>
<description><![CDATA[Pasta:  Daca apa e prea multa se mai adauga faina... tb sa rezulte un aluat elastic si care sa nu se lipeasca de maini sau de planseta.  Se framinta si se intinde in foaie subtire]]></description>
<pubDate>Wed, 22 Jan 2020 23:42:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1852/muraturi-castraveti-murati-la-soare</guid>
<title>Castraveti Murati la Soare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1852/muraturi-castraveti-murati-la-soare</link>
<description><![CDATA[Se aleg castravetii tineri, frumosi si proaspeti. Se spala, se curata, se taie la capete, daca sunt mai grosi (asa au fost ai mei), atunci se cresteaza pe lungine, Se pune sarea in]]></description>
<pubDate>Wed, 22 Jan 2020 22:43:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/858/diverse-ardei-umpluti</guid>
<title>Ardei Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/858/diverse-ardei-umpluti</link>
<description><![CDATA[Cele 2 bucati de ceapa se taie marunt si se calesc pe 100 ml ulei la care se adauga 1 lingura boia si se lasa pe foc cat sa se omogenizeze apoi se ia deoparte. Orezul se curata]]></description>
<pubDate>Wed, 22 Jan 2020 20:59:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/74/ciorbe-supe-ciorba-de-perisoare-ii</guid>
<title>Ciorba de perisoare (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/74/ciorbe-supe-ciorba-de-perisoare-ii</link>
<description><![CDATA[Clatitele le-am facut primele.  Am trecut apoi la ciorba.   Am tocat marunt legumele. Le-am pus in 2 linguri ulei masline la calit la foc mic si dupa 15 minute, dupa ce s-au]]></description>
<pubDate>Wed, 22 Jan 2020 19:13:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5408/desert-cuib-de-viespi-reteta-rapida</guid>
<title>Cuib de Viespi (Reteta Rapida)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5408/desert-cuib-de-viespi-reteta-rapida</link>
<description><![CDATA[Am invatat cate ceva de la americanii astia, unele bune, altele mai putin bune, dar una peste alta vreau sa spun ca reteta asta este buna: p, se face foarte repede si daca se]]></description>
<pubDate>Wed, 22 Jan 2020 13:47:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3266/ciorbe-supe-supa-crema-de-pui</guid>
<title>Supa Crema de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3266/ciorbe-supe-supa-crema-de-pui</link>
<description><![CDATA[Iar e vremea de supa!  Daca nu aveti smantana dulce, adaugati supa de pui sau lapte.    Se topeste untul si se adauga faina. Amesteca 2 minute sau pana faina devine aurie.  Se ia]]></description>
<pubDate>Wed, 22 Jan 2020 11:22:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2536/aperitive-aperitiv-cu-ficatei</guid>
<title>Aperitiv cu Ficatei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2536/aperitive-aperitiv-cu-ficatei</link>
<description><![CDATA[Caliti ceapa in uleiul incins pana se inmoaie, apoi adaugati mierea si vinul. Mentineti pe foc puternic pana scade lichidul, amestecand. Acoperiti, luati de pe foc si pastrati la]]></description>
<pubDate>Wed, 22 Jan 2020 03:09:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/939/muraturi-zacusca-de-peste</guid>
<title>Zacusca de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/939/muraturi-zacusca-de-peste</link>
<description><![CDATA[1. Coci gogosarii. Pe masura ce se coc ii pui intr-un vas, ii sarezi si ii acoperi cu un capac; in felul acesta se vor curata foarte usor.   2. In paralel, pui pestele la fiert in]]></description>
<pubDate>Tue, 21 Jan 2020 19:11:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2932/desert-galaktoboureko-rolls</guid>
<title>Galaktoboureko Rolls</title>
<link>https://rev.sorin.dok.twn.ro/retete/2932/desert-galaktoboureko-rolls</link>
<description><![CDATA[Pe doua foi de placinta unse cu unt topit intre ele (dimensiune cca 20*40 cm) punem citeva linguri de umplutura si rasucim. Intii indoim laturile lungi spre interior si apoi]]></description>
<pubDate>Tue, 21 Jan 2020 18:21:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2714/desert-inghetata-de-visine</guid>
<title>Inghetata de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2714/desert-inghetata-de-visine</link>
<description><![CDATA[Visinele desamburite se pun la fiert impreuna cu zaharul cu pectina pentru 5 min.   Ouale si zaharul se fierb pe baie de apa pana se spumeaza Frisca se bate spuma.   Peste frisca]]></description>
<pubDate>Tue, 21 Jan 2020 14:16:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1920/salate-mamaliguta-gratinata</guid>
<title>Mamaliguta Gratinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1920/salate-mamaliguta-gratinata</link>
<description><![CDATA[Pregatim mamaliguta, ungem un vas penru cuptor cu unt. Sosul de rosii il punem la fiert cu lingura de ueli de masline, lingurita de zahar si supa de legume. Lasam sa scada cam la]]></description>
<pubDate>Tue, 21 Jan 2020 13:28:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6517/aperitive-rulada-de-pui-cu-orez-si-ghebe-in-foietaj</guid>
<title>Rulada de pui cu orez si ghebe in foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/6517/aperitive-rulada-de-pui-cu-orez-si-ghebe-in-foietaj</link>
<description><![CDATA[Spalam ghebele si le punem in apa la desarat sau le puteti da cateva clocote sa iese sarea. Spalam orezul, il punem la fiert, apoi il scurgem de apa. Pieptul de pui il spalam, il]]></description>
<pubDate>Tue, 21 Jan 2020 12:02:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5221/desert-fursecuri-turcesti</guid>
<title>Fursecuri Turcesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5221/desert-fursecuri-turcesti</link>
<description><![CDATA[Umplutura Amestecati bine dulceata / gemul cu multa nuca ca sa obtineti o compozitie groasa. Dati deoparte.   Aluat Amestecati zaharul pudra, zaharul vanilat, iaurtul si margarina]]></description>
<pubDate>Tue, 21 Jan 2020 09:13:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3760/aperitive-rulada-cu-cascaval-si-carnati</guid>
<title>Rulada cu Cascaval si Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3760/aperitive-rulada-cu-cascaval-si-carnati</link>
<description><![CDATA[Framantati un aluat din faina, ou, sare si la nevoie putina apa, ca pentru taitei.  Separat, caliti ceapa in uleiul incins pana se inmoaie, adaugati carnea, cateva linguri de supa]]></description>
<pubDate>Tue, 21 Jan 2020 02:18:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1398/diverse-couscous-cuscus-in-felul-meu</guid>
<title>Couscous(cuscus) in felul meu</title>
<link>https://rev.sorin.dok.twn.ro/retete/1398/diverse-couscous-cuscus-in-felul-meu</link>
<description><![CDATA[Intr-o cratita profunda se pun cele 2 linguri de ulei se lasa sa se incinga, se adauga ceapa taiata mare,usturoiul taiat si carnea. Se lasa sa prinda putin culoare, ceapa sa devina]]></description>
<pubDate>Mon, 20 Jan 2020 12:37:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5454/carne-paine-cu-bere</guid>
<title>Paine cu bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5454/carne-paine-cu-bere</link>
<description><![CDATA[- Se pun intr-un bol mare faina integrala, faina alba, sarea, drojdia (drojdia se aseaza la distanta de sare) si untul.  - Se adauga berea treptat si se framanta cu mana pana se]]></description>
<pubDate>Mon, 20 Jan 2020 01:38:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1554/aperitive-chifle-umplute-cu-fasole-facaluita</guid>
<title>Chifle Umplute cu Fasole Facaluita</title>
<link>https://rev.sorin.dok.twn.ro/retete/1554/aperitive-chifle-umplute-cu-fasole-facaluita</link>
<description><![CDATA[Se fierbe fasolea. Se scurge bine de apa (intr-o strecuratoare). Se piseaza fasolea cu o furculita sau se trece prin masina de tocat sau se foloseste un mixer.   Se caleste in 50]]></description>
<pubDate>Mon, 20 Jan 2020 01:17:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1228/desert-tort-cu-ciocolata-si-visine</guid>
<title>Tort cu ciocolata si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1228/desert-tort-cu-ciocolata-si-visine</link>
<description><![CDATA[Pregatirea blatului:   Separati albusurile de galbenusuri.  Bateti albusurile (spuma tare) cu zaharul.  Amestecati galbenusurile cu vanilia si coaja rasa de la o lamaie. Stingeti]]></description>
<pubDate>Sun, 19 Jan 2020 21:06:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3398/paste-pizza-paste-cu-branza-de-vaci</guid>
<title>Paste cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3398/paste-pizza-paste-cu-branza-de-vaci</link>
<description><![CDATA[Punem apa la fiert intr-o oala in care se adauga 1-2 linguri ulei si tot atata sare. Dupa ce apa incepe sa fiarba, dam focul incet si punem pastele (de data asta ai mei flacai au]]></description>
<pubDate>Sun, 19 Jan 2020 20:26:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5490/carne-cornuri-cu-sare-cornuri-cu-mac-reteta-bunicii</guid>
<title>Cornuri cu sare, cornuri cu mac (reteta bunicii)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5490/carne-cornuri-cu-sare-cornuri-cu-mac-reteta-bunicii</link>
<description><![CDATA[- Se amesteca intr-un bol cu diametru mare faina proaspat cernuta, zaharul si sarea.  - Se adauga doua galbenusuri, untul, drojdia uscata si treptat laptele caldut.  - Se framanta]]></description>
<pubDate>Sun, 19 Jan 2020 18:37:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6435/ciorbe-supe-ciorba-de-fasole</guid>
<title>Ciorba de fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/6435/ciorbe-supe-ciorba-de-fasole</link>
<description><![CDATA[Se alege fasolea, se spala in mai multe ape si se lasa la inmuiat peste noapte.  Dimineata, se pune fasolea la fiert. La 500 g fasole se adauga cam 3 litri de apa. Cand este]]></description>
<pubDate>Sun, 19 Jan 2020 16:20:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/873/desert-prajitura-cu-mere-si-nectarine</guid>
<title>Prajitura cu Mere si Nectarine</title>
<link>https://rev.sorin.dok.twn.ro/retete/873/desert-prajitura-cu-mere-si-nectarine</link>
<description><![CDATA[Intr-o tava, asezam margarina taiata cubulete, iar peste 5 linguri de zahar. Deasupra, se presara biscuitii macinati si fructele taiate felii subtiri. Mai adaugam 5 linguri de]]></description>
<pubDate>Sun, 19 Jan 2020 14:23:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4772/desert-pashka-ruseasca</guid>
<title>Pashka Ruseasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4772/desert-pashka-ruseasca</link>
<description><![CDATA[Untul se mixeaza cu zaharul cu mixerul vertical 4-5 minute, se adauga galbenusurile cate unul, apoi incet branza, smantana, esenta de vanilie. Se mixeaza toate pana se obtine o]]></description>
<pubDate>Sun, 19 Jan 2020 09:47:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2726/desert-tort-cu-ciocolata-cu-lapte</guid>
<title>Tort cu Ciocolata cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2726/desert-tort-cu-ciocolata-cu-lapte</link>
<description><![CDATA[Blat:  Se bat ouale spuma, apoi se adauga 100 g zahar si mai batem bine 3-4 minute.   Topim margarina 10-15 secunde, la microunde si adaugam peste oua si mai amestecam usor, sa se]]></description>
<pubDate>Sun, 19 Jan 2020 05:17:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1098/aperitive-omleta-cu-prosciutto-si-mozzarella-fritata</guid>
<title>Omleta cu Prosciutto si Mozzarella (fritata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1098/aperitive-omleta-cu-prosciutto-si-mozzarella-fritata</link>
<description><![CDATA[Taiem ceapa fideluta si rosia la fel.   Intr-o tigaie calim un pic usturoiul in uleiul de masline, adaugam ceapa si lasam pentru aproape un minut sa se caleasca, adaugam rosia]]></description>
<pubDate>Sun, 19 Jan 2020 03:49:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4504/salate-cum-se-fierbe-hrisca</guid>
<title>Cum se Fierbe Hrisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4504/salate-cum-se-fierbe-hrisca</link>
<description><![CDATA[Respectati intotdeauna raportul cereala uscata / apa de 1: 2 atunci cand fierbeti hrisca.  Spalati bine hrisca in 2-3 ape, indepartati impuritatile ce se ridica la suprafata apei]]></description>
<pubDate>Sun, 19 Jan 2020 00:30:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4277/muraturi-dulceata-de-catina</guid>
<title>Dulceata de Catina</title>
<link>https://rev.sorin.dok.twn.ro/retete/4277/muraturi-dulceata-de-catina</link>
<description><![CDATA[Folositi doar lingura de lemn si vase smaltuite. Curatati catina de impuritati si spalati-o sub jet de apa rece. Lasati la scurs. Intre timp, fierbeti intr-un vas smaltuit,]]></description>
<pubDate>Sat, 18 Jan 2020 21:19:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5593/diverse-sarmale-lenese</guid>
<title>Sarmale Lenese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5593/diverse-sarmale-lenese</link>
<description><![CDATA[Spalati si tocati varza (mai mare).   Curatati si tocati ceapa.   Puneti varza intr-o cratita mare, o acoperiti (1.5 l de apa am pus eu pentru cantitatea asta de varza) si lasati]]></description>
<pubDate>Sat, 18 Jan 2020 21:15:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4386/salate-ardei-umpluti-si-sos</guid>
<title>Ardei Umpluti si Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4386/salate-ardei-umpluti-si-sos</link>
<description><![CDATA[Curatati rosiile de pielita, seminte si taiati-le cubulete; indepartati semintele si vinisoarele ardeilor taiati in jumatate, pastrand codita; taiati ceapa verde in rondele; tocati]]></description>
<pubDate>Sat, 18 Jan 2020 15:48:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6518/aperitive-placinta-rulata-cu-branzeturi-si-cabanos</guid>
<title>Placinta rulata cu branzeturi si cabanos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6518/aperitive-placinta-rulata-cu-branzeturi-si-cabanos</link>
<description><![CDATA[Aluatul: Cernem faina intr-un bol, punem drojdia, sarea, le amestecm cu o lingura. Apa minerala (calduta) o punem treptat, framantam, pana obtinem un aluat elastic, omogen si usor]]></description>
<pubDate>Sat, 18 Jan 2020 15:14:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6591/desert-prajitura-cu-branza-si-piersici</guid>
<title>Prajitura cu branza si piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/6591/desert-prajitura-cu-branza-si-piersici</link>
<description><![CDATA[Aluatul: Untul (de la temperatura camerei) il mixam spuma cu zaharul si oul. Adaugam laptele, apoi cacaoa, praful de copt si esenta de rom. La final incorporam faina, treptat.]]></description>
<pubDate>Sat, 18 Jan 2020 02:38:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4468/aperitive-crutoane-cu-pesto</guid>
<title>Crutoane cu Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4468/aperitive-crutoane-cu-pesto</link>
<description><![CDATA[Taiati painea cubulete, marimea dupa preferinta. Este optional sa pastrati coaja, eu am lasat-o deoarece imi place gustul pe care il are cand aceasta este crocanta. Puneti intr-un]]></description>
<pubDate>Fri, 17 Jan 2020 23:13:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5097/carne-frigarui-cu-cartofi-prajiti-chiftele-de-dovlecel-si-sos</guid>
<title>Frigarui cu Cartofi Prajiti, Chiftele de Dovlecel si Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5097/carne-frigarui-cu-cartofi-prajiti-chiftele-de-dovlecel-si-sos</link>
<description><![CDATA[Incepem cu carnea, pe care o vom lasa la marinat, cateva ore. Asadar carnea de vita o taiem bucatele, dupa care o punem intr-un bol, iar peste ea vom punem vinul.  Dupa care, punem]]></description>
<pubDate>Fri, 17 Jan 2020 21:42:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5011/aperitive-quesadillas-cu-ciuperci</guid>
<title>Quesadillas cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5011/aperitive-quesadillas-cu-ciuperci</link>
<description><![CDATA[Ceapa se caleste in cele 3 linguri de ulei pentru 3 minute dupa care se adauga ciupercile feliate.  Se soteaza, amestecand mereu sa nu se prinda de fundul tigaii si dupa ce au]]></description>
<pubDate>Fri, 17 Jan 2020 18:33:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/593/desert-tarta-cu-branza-dulce-si-visine</guid>
<title>Tarta cu branza dulce si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/593/desert-tarta-cu-branza-dulce-si-visine</link>
<description><![CDATA[Aluatul: -intr-un castron punem faina amestecata cu praful de copt si amidonul, oul, zaharul si margarina topita  -dupa ce amestecati cu lingura, incepeti sa masati bine aluatul]]></description>
<pubDate>Fri, 17 Jan 2020 18:16:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6140/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6140/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[Intr-un bol amestecam cu un tel branza cu zaharul,zaharul vanilat, grisul,sarea, coaja de lamaie, ouale si bicarbonatul stins in otet iar la sfarsit adaugam treptat faina si]]></description>
<pubDate>Fri, 17 Jan 2020 09:08:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2364/diverse-carne-de-porc-picanta-cu-ciuperci-la-cuptor</guid>
<title>Carne de Porc Picanta cu Ciuperci, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2364/diverse-carne-de-porc-picanta-cu-ciuperci-la-cuptor</link>
<description><![CDATA[Feliati ciupercile curatate si tocati marunt piciorusele - daca folositi ciuperci proaspete - sau scurgeti si treceti printr-un jet de apa rece, ciupercile din conserva.   Taiati]]></description>
<pubDate>Fri, 17 Jan 2020 08:57:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6538/paste-pizza-tagliatelle-cu-ciuperci-carnati-si-sos-de-rosii-cu-usturoi</guid>
<title>Tagliatelle cu ciuperci, carnati si sos de rosii cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6538/paste-pizza-tagliatelle-cu-ciuperci-carnati-si-sos-de-rosii-cu-usturoi</link>
<description><![CDATA[Se pun apa si sarea la fiert intr-o oala si cand clocotesc se adauga pastele, lasandu-le sa fiarba conform timpului de pe ambalaj, apoi se iau de pe foc si se acopera cu un capac.]]></description>
<pubDate>Fri, 17 Jan 2020 06:27:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4012/carne-pachetele-cu-branza-si-marar</guid>
<title>Pachetele cu Branza si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4012/carne-pachetele-cu-branza-si-marar</link>
<description><![CDATA[- Se pregatesc bucatile de aluat (daca este necesar taiati aluatul dupa dimensiunea dorita).  - Cantitatea totala de branza pregatita se imparte in noua parti. Pe fiecare bucata de]]></description>
<pubDate>Fri, 17 Jan 2020 06:25:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3155/paste-pizza-macaroane-invelite</guid>
<title>Macaroane Invelite</title>
<link>https://rev.sorin.dok.twn.ro/retete/3155/paste-pizza-macaroane-invelite</link>
<description><![CDATA[Eh, daca ar fi fost p-aci un topic cu dezastre in bucatarie, as fi postat acolo, fosta Spirala a yafei ... pe care am indraznit s-o construiesc ieri.   Cum nu e un asemenea topic,]]></description>
<pubDate>Fri, 17 Jan 2020 03:03:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/876/desert-rulada-cu-piure-de-castane</guid>
<title>Rulada cu Piure de Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/876/desert-rulada-cu-piure-de-castane</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Galbenusurile se amesteca cu apa. Se bat spuma albusurile, se adauga zaharul si se bat din nou pana se intaresc. Se adauga galbenusurile, se]]></description>
<pubDate>Thu, 16 Jan 2020 13:22:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3051/diverse-ciuperci-inabusite-in-unt</guid>
<title>Ciuperci Inabusite in Unt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3051/diverse-ciuperci-inabusite-in-unt</link>
<description><![CDATA[Ciuperci - in cazul meu - champinion, curatate cu un servet de hirtie pe palariutza si taiate radacinile ... nu le spal. Apoi taiate felii.   Am pus in tigaie ulei si unt si un]]></description>
<pubDate>Thu, 16 Jan 2020 12:25:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5975/desert-tort-cu-crema-de-ciocolata-si-capsuni</guid>
<title>Tort cu Crema de Ciocolata si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5975/desert-tort-cu-crema-de-ciocolata-si-capsuni</link>
<description><![CDATA[Preparare:  Blat:  Apa clocotita se amesteca cu cacaoa sa nu aibe cocoloase, se lasa la racit.  Intre timp se bat albusurie spuma cu 150 g zahar.  Galbenusurile se bat cu un pic de]]></description>
<pubDate>Thu, 16 Jan 2020 11:09:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3098/diverse-fasole-cu-sorici-si-ciolan-afumat</guid>
<title>Fasole cu Sorici si Ciolan Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3098/diverse-fasole-cu-sorici-si-ciolan-afumat</link>
<description><![CDATA[- Am fiert pentru citeva minute in oala sub presiune soriciul (curatat de grasime si carne) si partea grasa si externa a ciolanului afumat, al meu era precopt si dezosat. Se scurge]]></description>
<pubDate>Thu, 16 Jan 2020 10:53:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4656/desert-cuburi-de-ciocolata-si-cocos</guid>
<title>Cuburi de Ciocolata si Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4656/desert-cuburi-de-ciocolata-si-cocos</link>
<description><![CDATA[Stratul de baza:  Puneti ciocolata cu untul si laptele in cuptorul cu microunde. Lasati sa se incalzeaza un pic, apoi scoateti si mestecati pana obtineti o compozitie omogena]]></description>
<pubDate>Thu, 16 Jan 2020 10:12:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3290/desert-salata-de-fructe-in-pepene-de-dabuleni</guid>
<title>Salata de Fructe in Pepene de Dabuleni</title>
<link>https://rev.sorin.dok.twn.ro/retete/3290/desert-salata-de-fructe-in-pepene-de-dabuleni</link>
<description><![CDATA[Se taie pepenele in jumatate in forma zimtata. Se scobesc mici sfere din miezul lui curatat de seminte si se pun intr-un castron.   Se curata portocala si grapefrutul, se desfac in]]></description>
<pubDate>Thu, 16 Jan 2020 03:39:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6135/desert-rulouri</guid>
<title>Rulouri</title>
<link>https://rev.sorin.dok.twn.ro/retete/6135/desert-rulouri</link>
<description><![CDATA[Se face un aluat din care sa se poata intinde foi subtiri: 2 oua, zahar, margarina, ulei apa minerala, esente (vanilie, rom) si faina cat cuprinde. Se lasa putin la crescut si apoi]]></description>
<pubDate>Wed, 15 Jan 2020 22:24:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2480/muraturi-dulceata-de-rubarba-si-capsuni</guid>
<title>Dulceata de Rubarba si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2480/muraturi-dulceata-de-rubarba-si-capsuni</link>
<description><![CDATA[Se spala betele de rubarba, se taie in bucati de 1,5 cm lungime, se amesteca cu jumatate din cantitatea de zahar si apoi se lasa deoparte.   Se iau capsunile, se spala, se curata]]></description>
<pubDate>Wed, 15 Jan 2020 21:59:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4675/ciorbe-supe-ciorba-de-salata-verde-cu-carnati</guid>
<title>Ciorba de Salata Verde cu Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/4675/ciorbe-supe-ciorba-de-salata-verde-cu-carnati</link>
<description><![CDATA[Taiati carnatii rondele sau in bucati si prajiti-i in putin ulei. Dati deoparte.  Spalati bine salata, frunza de frunza, puneti la scurs si taiati-o sau rupeti-o in bucati]]></description>
<pubDate>Wed, 15 Jan 2020 15:42:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1497/ciorbe-supe-supa-dietetica-de-cartofi-si-cu-garteni</guid>
<title>Supa Dietetica de Cartofi si cu Garteni</title>
<link>https://rev.sorin.dok.twn.ro/retete/1497/ciorbe-supe-supa-dietetica-de-cartofi-si-cu-garteni</link>
<description><![CDATA[Se fierb cartofii in apa cu sare, se zdrobesc dupa ce au fost fierti (apa in care au fiert nu se arunca) se amesteca cu apa in care au fiert si se mai adauga apa. Se pune din nou]]></description>
<pubDate>Tue, 14 Jan 2020 18:57:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3829/desert-bomboane-tiramis</guid>
<title>Bomboane Tiramis</title>
<link>https://rev.sorin.dok.twn.ro/retete/3829/desert-bomboane-tiramis</link>
<description><![CDATA[Amestecati piscoturile cu mascarpone, cafeaua si aroma pana la omogenizare.  Formati bilute, tavaliti-le prin cacao si puneti-le in suporturi de hartie.  Dati la rece pentru cel]]></description>
<pubDate>Tue, 14 Jan 2020 13:58:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3465/diverse-varza-a-la-cluj-cu-carne-si-ciuperci</guid>
<title>Varza A la Cluj cu Carne si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3465/diverse-varza-a-la-cluj-cu-carne-si-ciuperci</link>
<description><![CDATA[Caliti varza proaspata, taiata marunt si sarata dupa gust, in 100 ml ulei incins, pana este facuta, amestecand ocazional si adaugand, daca este cazul, cate putina apa calda.  Spre]]></description>
<pubDate>Tue, 14 Jan 2020 12:44:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1428/desert-foi-cu-vanilie</guid>
<title>Foi cu Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1428/desert-foi-cu-vanilie</link>
<description><![CDATA[Pentru foi:  Frecati bine galbenusurile cu zaharul, adaugati treptat uleiul, laptele, biscuitii macinati si esenta de vanilie. Eu am folosit fulgi de ovaz.   Impartiti amestecul in]]></description>
<pubDate>Tue, 14 Jan 2020 01:17:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2953/diverse-mancare-de-pui-cu-galuste-si-cartofi</guid>
<title>Mancare de Pui cu Galuste si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2953/diverse-mancare-de-pui-cu-galuste-si-cartofi</link>
<description><![CDATA[Caliti ceapa si ardeiul, tocate marunt, in uleiul incins, doar cat sa se inmoaie si ceapa devine sticloasa.  Adaugati si prajiti in continuare pulpele, pe toate partile, cateva]]></description>
<pubDate>Mon, 13 Jan 2020 23:51:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5314/diverse-varza-creata-savoy-umpluta</guid>
<title>Varza Creata (Savoy) Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5314/diverse-varza-creata-savoy-umpluta</link>
<description><![CDATA[Se ia o varza de marime medie, se spala bine de tot, se scurge dupa care cu un cutit bine ascutit trecem la scobirea ei. Avem grija sa lasam o margine de circa 2 cm grosime.]]></description>
<pubDate>Mon, 13 Jan 2020 18:09:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/220/salate-cartofi-umpluti-cu-ciuperci-de-post</guid>
<title>Cartofi umpluti cu ciuperci (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/220/salate-cartofi-umpluti-cu-ciuperci-de-post</link>
<description><![CDATA[1.Se spala cartofii si se pun la fiert intregi, in coaja cam 15-20 minute (sa nu fie nici tari, nici super fierti). Se lasa la racit iar cand sunt inca calduti se scobesc cu]]></description>
<pubDate>Mon, 13 Jan 2020 14:45:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4879/aperitive-salata-boeuf-cu-carne-de-pui</guid>
<title>Salata Boeuf cu Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4879/aperitive-salata-boeuf-cu-carne-de-pui</link>
<description><![CDATA[Se pune pieptul de pui la fiert cu sare. Dupa ce a fiert, se scoate din apa si se pune la racit.   Cartofii si morcovii se spala si se pun la fiert in coaja. Dupa ce au fiert, se]]></description>
<pubDate>Mon, 13 Jan 2020 09:34:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3371/diverse-pui-asiatic-cu-ghimbir-si-busuioc</guid>
<title>Pui Asiatic cu Ghimbir si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3371/diverse-pui-asiatic-cu-ghimbir-si-busuioc</link>
<description><![CDATA[Spalam si taiam maruntel puiul.  Incingem uleiul intr-un wook si depunem in el ceapa taiata marunt si usturoiul, continuam cu morcovul taiat fin si il lasam sa se patrunda (trebuie]]></description>
<pubDate>Sun, 12 Jan 2020 21:12:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1061/desert-dobos</guid>
<title>Dobos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1061/desert-dobos</link>
<description><![CDATA[Se freaca 280 gr zahar cu 12 galbenusuri, se adauga 200 gr. faina si la urma albusuriel batute spuma tare. Se coc pe dosul tavii foi subtiri. Tava se unge cu ulei. Din cantitatea]]></description>
<pubDate>Sun, 12 Jan 2020 21:08:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/211/aperitive-crema-de-carnati</guid>
<title>Crema de carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/211/aperitive-crema-de-carnati</link>
<description><![CDATA[Se curata carnatul de pielita si se macina cu masina de tocat cu ciur foarte marunt (se poate si cu masina de turmix). Se amesteca pasta rezultata cu rama, cu mixerul, se poate]]></description>
<pubDate>Sun, 12 Jan 2020 20:20:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3276/muraturi-agrise-congelate</guid>
<title>Agrise Congelate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3276/muraturi-agrise-congelate</link>
<description><![CDATA[Spalati bine, sub jet de apa rece, agrisele ce au fost curatate si care sunt sanatoase si coapte. Lasati la scurs intr-o strecuratoare.   Asezati-le pe cat posibil intr-un singur]]></description>
<pubDate>Sun, 12 Jan 2020 13:49:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4651/aperitive-briose-cu-cascaval-sofia-carnati-afumati-si-susan</guid>
<title>Briose cu Cascaval Sofia,carnati Afumati si Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4651/aperitive-briose-cu-cascaval-sofia-carnati-afumati-si-susan</link>
<description><![CDATA[Intr-un castron amestecam iaurtul, ouale, uleiul, sarea si cascavalul ras. Separat amestecam faina cu praful de copt. Amestecam cele doua compozitii si lasam sa se odihneasca circa]]></description>
<pubDate>Sun, 12 Jan 2020 12:32:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3258/aperitive-chiftelute-cu-zaatar-si-sumac</guid>
<title>Chiftelute cu Zaatar si Sumac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3258/aperitive-chiftelute-cu-zaatar-si-sumac</link>
<description><![CDATA[Nu m-am luat dupa o reteta anume, am vrut sa incerc robotul pe carne, ca noua ne place sa fie tocata mai marunt si marunt am avut-o tocata. :)))   Sumacul este folosit in Orientul]]></description>
<pubDate>Sun, 12 Jan 2020 06:15:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/42/diverse-dovlecei-umpluti-ii</guid>
<title>Dovlecei umpluti II</title>
<link>https://rev.sorin.dok.twn.ro/retete/42/diverse-dovlecei-umpluti-ii</link>
<description><![CDATA[Se spala si se taie dovleceii pe jumatate. Se pune ceapa si morcovul la calit intr-o lingura de ulei pentru numai cateva minute. Orezul se spala in multe ape pana curge apa curata]]></description>
<pubDate>Sun, 12 Jan 2020 05:27:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3913/desert-tort-tip-amandina</guid>
<title>Tort Tip Amandina</title>
<link>https://rev.sorin.dok.twn.ro/retete/3913/desert-tort-tip-amandina</link>
<description><![CDATA[Blatul: Se prepara astfel, se pune cacaoa intr-un castron peste care se adauga apa clocotita si se mesteca bine cu telul sa nu mai fie cocoloase, se lasa la racit. Albusurile se]]></description>
<pubDate>Sun, 12 Jan 2020 03:25:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2508/carne-chec-cu-citrice-si-malai</guid>
<title>Chec cu Citrice si Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/2508/carne-chec-cu-citrice-si-malai</link>
<description><![CDATA[Radem coaja de la lamaie si de la portocala. Stoarcem zeama. Ouale le batem cu praful de sare si zaharul pana se formeaza o spuma albicioasa, adaugam vanilia si coaja de la]]></description>
<pubDate>Sat, 11 Jan 2020 22:58:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5427/desert-colacei-bucovineni</guid>
<title>Colacei Bucovineni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5427/desert-colacei-bucovineni</link>
<description><![CDATA[Puneti intr-o craticioara untul si zaharul.   Separat, puneti la fiert apa, iar cand aceasta fierbe, turnati-o asa clocotita peste unt si zahar. Amestecati pana se topesc complet]]></description>
<pubDate>Sat, 11 Jan 2020 21:30:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/531/diverse-piept-de-pui-cu-smantana</guid>
<title>Piept de pui cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/531/diverse-piept-de-pui-cu-smantana</link>
<description><![CDATA[-Am pus un pic de unt in tigaie si cind s-a topit, am pus o ceapa taiata marunt.   -Cind ceapa era un pic calita am pus feliile de piept de pui sa se rumeneasca pe o parte si pe]]></description>
<pubDate>Sat, 11 Jan 2020 21:14:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5762/carne-cozonac-aperitiv-cu-jumari</guid>
<title>Cozonac Aperitiv cu Jumari</title>
<link>https://rev.sorin.dok.twn.ro/retete/5762/carne-cozonac-aperitiv-cu-jumari</link>
<description><![CDATA[Alifiati drojdia cu zaharul si dizolvati cu 5 linguri lapte caldut (din cantitatea totala de lapte).   Acoperiti si lasati 10 min la crescut, in loc cald.   Turnati drojdia]]></description>
<pubDate>Sat, 11 Jan 2020 15:21:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4058/salate-cous-cous-salata</guid>
<title>Cous Cous - Salata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4058/salate-cous-cous-salata</link>
<description><![CDATA[Pregatim cous cous-ul, punem apa la fiert impreuna cu un praf de sare si uleiul, cind clocoteste o varsam peste cous-cous-ul pe care l-am pus intr-un castron. Amestecam bine de tot]]></description>
<pubDate>Sat, 11 Jan 2020 13:38:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/657/desert-chec-cu-banane-si-nuci</guid>
<title>Chec cu Banane si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/657/desert-chec-cu-banane-si-nuci</link>
<description><![CDATA[Pornesti cuptorul al 180 grade Celsius  Combini ingredientele uscate (primele 6 ingrediente)  Combini urmatoarele 5 ingrediente ( banane, lapte batut,, uleiul, vanilia, ouale).]]></description>
<pubDate>Sat, 11 Jan 2020 11:51:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/193/desert-briose-muffins</guid>
<title>Briose (Muffins)</title>
<link>https://rev.sorin.dok.twn.ro/retete/193/desert-briose-muffins</link>
<description><![CDATA[Se freaca galbenusul cu zaharu si apoi se adauga iaurtul. Se adauga uleiul cate putin si se amesteca.Se pune mierea incalzita (nu fierbinte).   Albusul se bate spuma si se adauga]]></description>
<pubDate>Sat, 11 Jan 2020 04:32:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6009/desert-rulouri-sandwich-cu-nutella-si-cirese</guid>
<title>Rulouri-sandwich cu nutella si cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6009/desert-rulouri-sandwich-cu-nutella-si-cirese</link>
<description><![CDATA[intindeti feliile de paine cu facaletul, pana devin subtiri    ungeti feliile cu nutela si asezati pe o margine 2 linguri cu cirese    rulati strans feliile de paine]]></description>
<pubDate>Fri, 10 Jan 2020 22:33:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2937/diverse-rulada-din-piept-de-curcan-umplut</guid>
<title>Rulada din Piept de Curcan Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2937/diverse-rulada-din-piept-de-curcan-umplut</link>
<description><![CDATA[Pieptul de curcan se spala, se curata de eventualele pielite de grasimi, se taie pe jumatate (dar nu de tot) in asa fel incat sa obtinem o bucata de felie de carne mai mare. Se]]></description>
<pubDate>Fri, 10 Jan 2020 21:11:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1710/desert-gofre-cu-inghetata-si-dulceata-de-capsuni</guid>
<title>Gofre cu Inghetata si Dulceata de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/1710/desert-gofre-cu-inghetata-si-dulceata-de-capsuni</link>
<description><![CDATA[Se separa galbenusurile de albusuri. Albusurile se bat spuma, galbenusurile se amesteca cu laptele, esenta si untul topit.   Faina se amesteca cu zaharul, sarea si praful de copt,]]></description>
<pubDate>Fri, 10 Jan 2020 14:54:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/375/aperitive-tarta-cu-dovlecei-si-cabanos</guid>
<title>Tarta cu dovlecei si cabanos</title>
<link>https://rev.sorin.dok.twn.ro/retete/375/aperitive-tarta-cu-dovlecei-si-cabanos</link>
<description><![CDATA[Intr-un vas amesecam : faina, untul, apa, sarea si semintele(susan, mac, chimen). Trebuie sa obtinem un aluat care poate fi intins. Il dam la rece pentru 1 ora.  Curatam]]></description>
<pubDate>Thu, 09 Jan 2020 12:22:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4234/sosuri-sos-cu-blue-cheese-si-usturoi</guid>
<title>Sos cu Blue Cheese si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4234/sosuri-sos-cu-blue-cheese-si-usturoi</link>
<description><![CDATA[Usturoiul se rade pe razatoarea cu gauri mici. Se pun toate ingredientele intr-un castron mai mic si se amesteca cu furculita. Daca vreti, puteti pune totul la blender sau amesteca]]></description>
<pubDate>Thu, 09 Jan 2020 10:43:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1619/aperitive-pinguini</guid>
<title>Pinguini</title>
<link>https://rev.sorin.dok.twn.ro/retete/1619/aperitive-pinguini</link>
<description><![CDATA[Painea se taie in patratele mici si se ung cite doua cu branza.  Jumatate din masline se taie pe o parte de jos in sus si se umplu cu branza. Apoi se umplu si celelalte masline tot]]></description>
<pubDate>Thu, 09 Jan 2020 10:24:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3435/muraturi-salata-de-sfecla-rosie-pentru-iarna</guid>
<title>Salata de Sfecla Rosie pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3435/muraturi-salata-de-sfecla-rosie-pentru-iarna</link>
<description><![CDATA[Alegeti sfecla rosie mica, de culoare rosu- inchis, de preferinta rotunda, care in comparatie cu cea conica (lunguiata) este mai putin fibroasa, mai zemoasa si fierbe mai usor.]]></description>
<pubDate>Thu, 09 Jan 2020 10:03:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6587/ciorbe-supe-ciorba-de-perisoare-cu-cartofi</guid>
<title>Ciorba de perisoare cu cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6587/ciorbe-supe-ciorba-de-perisoare-cu-cartofi</link>
<description><![CDATA[Ardeiul rosu si galben, il curatam de seminte, il taiem cubulete. Decojim morcovul si il dam pe razatoarea cu ochiuri mari. Taiem rondele ceapa verde, patrunjelul il tocam marunt.]]></description>
<pubDate>Thu, 09 Jan 2020 08:27:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3633/desert-tort-cu-ciocolata-reciclata-de-la-mosu</guid>
<title>Tort cu Ciocolata Reciclata, de la Mosu'</title>
<link>https://rev.sorin.dok.twn.ro/retete/3633/desert-tort-cu-ciocolata-reciclata-de-la-mosu</link>
<description><![CDATA[Se bat albusurile spuma, apa cu zaharul se face un sirop pe foc si fierbinte se pune peste albusuri, se mixeaza pana se raceste putin, cand s-a mai racit se adauga galbenusurile]]></description>
<pubDate>Thu, 09 Jan 2020 07:41:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2799/peste-file-de-peste-infuzat-cu-boabe-de-cafea</guid>
<title>File de Peste Infuzat cu Boabe de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/2799/peste-file-de-peste-infuzat-cu-boabe-de-cafea</link>
<description><![CDATA[V-am promis sa scriu reteta fileurilor de peste &quot;de regim&quot;, low fat, fara oase, nici crud nici prajit, fara oase nesuferite, neafumat etc.   Iacata-o:  Zdrobiti cat de cat boabele]]></description>
<pubDate>Thu, 09 Jan 2020 06:02:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5800/desert-furescuri-cu-untura</guid>
<title>Furescuri cu Untura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5800/desert-furescuri-cu-untura</link>
<description><![CDATA[Se pune untura cu oul intr-un vas, se adauga zaharul pudra si se amesteca pana acesta se topeste.   Se adauga coaja de portocala (eu am pus lamaie), si bicarbonatul stins cu zeama]]></description>
<pubDate>Thu, 09 Jan 2020 02:44:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/758/desert-cosulete-de-arahide-umplute</guid>
<title>Cosulete De Arahide Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/758/desert-cosulete-de-arahide-umplute</link>
<description><![CDATA[Se pun in blender pt. maruntire si amestecare :arahidele cu zaharul, cacao si faina, dupa care se adauga untul si se mai amesteca pana se omogenizeaza, se pune la rece 30 min.]]></description>
<pubDate>Wed, 08 Jan 2020 23:39:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4027/aperitive-trigoane-cu-pate-de-ficat-si-mazare-verde</guid>
<title>Trigoane cu Pate de Ficat si Mazare Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/4027/aperitive-trigoane-cu-pate-de-ficat-si-mazare-verde</link>
<description><![CDATA[Mazarea se fierbe 20 minute, apoi se scurge de apa si se raceste.  Porumbul se scurge de apa din conserva.  Se amesteca pateul de ficat cu mazarea, porumbul si ouale batute, din]]></description>
<pubDate>Wed, 08 Jan 2020 22:14:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/415/diverse-creier-cu-cascaval</guid>
<title>Creier cu cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/415/diverse-creier-cu-cascaval</link>
<description><![CDATA[Creierul se curata de pielite, si se pune la fiert in apa cu sare si cu putin otet (cca . 1/2 ling.) aproximativ 10 minute. Se scoate apoi din apa,se lasa la racit si la scurs si]]></description>
<pubDate>Wed, 08 Jan 2020 21:29:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5251/aperitive-inghetata-falsa</guid>
<title>Inghetata Falsa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5251/aperitive-inghetata-falsa</link>
<description><![CDATA[Se pregatesc ingredientele principale. Dupa care se curata, se spala si se taie cartofii si dovleacul. Apoi se pun la fiert cu putin sare, fiecare separat. Fierti, se strecoara si]]></description>
<pubDate>Wed, 08 Jan 2020 20:40:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6639/aperitive-barcute-cu-branza-si-mac</guid>
<title>Barcute cu branza si mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6639/aperitive-barcute-cu-branza-si-mac</link>
<description><![CDATA[Aluatul:  Intr-un bol punem faina cernuta cu sarea si macul. Drojdia o frecam cu zaharul pana se divolza si ii dam drumul peste faina. Incepem sa framantam, adaugam oul si lapte,]]></description>
<pubDate>Wed, 08 Jan 2020 14:33:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/672/desert-tort-diplomat-cu-piersici-si-jeleu</guid>
<title>Tort Diplomat Cu Piersici Si Jeleu</title>
<link>https://rev.sorin.dok.twn.ro/retete/672/desert-tort-diplomat-cu-piersici-si-jeleu</link>
<description><![CDATA[Gelatina se pune la inmuiat in jumatate cana apa rece, 10 minute Laptele cu galbenusurile si faian se pun intr-un bol si mixam 2 minute dupa care se pune compozitia pe foc.]]></description>
<pubDate>Wed, 08 Jan 2020 13:58:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/87/aperitive-ciuperci-umplute-cu-creveti</guid>
<title>Ciuperci umplute cu creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/87/aperitive-ciuperci-umplute-cu-creveti</link>
<description><![CDATA[Curata ciupercile. Separat, prajeste cotoarele, ceapa si usturoiul impreuna cu verdeata, sare si piper dupa gust.  Taie marunt crevetii.  Amesteca toate ingredientele  Umple]]></description>
<pubDate>Wed, 08 Jan 2020 04:43:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/147/desert-tarta-tatin</guid>
<title>Tarta tatin</title>
<link>https://rev.sorin.dok.twn.ro/retete/147/desert-tarta-tatin</link>
<description><![CDATA[Pregatim un aluat rapid din 150 g faina, 75 g unt 50 g zahar, sare si galbenusul. Facem o mingiuca o acoperim cu pelicula si o lasam cca o ora.   Se taie merele in sferturi (eu nu]]></description>
<pubDate>Tue, 07 Jan 2020 21:36:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2876/desert-torta-tenerina-ferrarese-prajitura-cu-ciocolata</guid>
<title>Torta Tenerina/ Ferrarese (Prajitura cu Ciocolata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2876/desert-torta-tenerina-ferrarese-prajitura-cu-ciocolata</link>
<description><![CDATA[- Se topeste untul si ciocolata   - Se mixeaza galbenusurile cu zaharul si se adauga faina cernuta  - Se amesteca bine pentru a obtine o compozitie omogena  - Albusuri de ou batute]]></description>
<pubDate>Tue, 07 Jan 2020 14:45:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2134/desert-tort-de-mere-caramelizate</guid>
<title>Tort de Mere Caramelizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2134/desert-tort-de-mere-caramelizate</link>
<description><![CDATA[Se pun intr-o oala adanca 14 linguri zahar si se caramelizeaza intinzandu-se pe peretii acesteia. Acesta se lasa la racit pana incepe sa trosneasca.   Merele se curata de coaja si]]></description>
<pubDate>Tue, 07 Jan 2020 03:35:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5746/desert-tiramisu-reteta-pentru-copii</guid>
<title>Tiramisu reteta pentru Copii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5746/desert-tiramisu-reteta-pentru-copii</link>
<description><![CDATA[Desi exista multe retete de tiramisu, m-am gandit sa pregatesc si o varianta pentru copii, adica un tiramisu fara vin, sherry, oua crude, cafea.   Aceasta este varianta]]></description>
<pubDate>Tue, 07 Jan 2020 03:03:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3323/paste-pizza-paste-reci-pentru-zile-fierbinti</guid>
<title>Paste Reci pentru Zile Fierbinti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3323/paste-pizza-paste-reci-pentru-zile-fierbinti</link>
<description><![CDATA[Se taie cubulete rosiile si mozzarella, se presara peste ele putina sare si ulei de masline, se fierb pastele in apa cu sare, se scurg si se amesteca cu rosiile, mozzarella si]]></description>
<pubDate>Mon, 06 Jan 2020 23:21:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2219/aperitive-porridge</guid>
<title>Porridge</title>
<link>https://rev.sorin.dok.twn.ro/retete/2219/aperitive-porridge</link>
<description><![CDATA[Se pun fulgii de ovaz intr-un vas si se acopera cu lapte. Se pun in cuptorul cu microunde 3-5 min. Cand sunt gata se pune mierea.]]></description>
<pubDate>Mon, 06 Jan 2020 19:28:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5392/peste-chiftele-din-conopida-cu-peste-ton-din-conserva</guid>
<title>Chiftele din Conopida cu Peste Ton (din Conserva)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5392/peste-chiftele-din-conopida-cu-peste-ton-din-conserva</link>
<description><![CDATA[- fierbeti si apoi scurgeti bine conopida, o striviti cu furculita si o mai lasati la scurs intr-o sita fina   - in timp ce conopida fierbe scurgeti intr-o strecuratoare conserva]]></description>
<pubDate>Mon, 06 Jan 2020 14:36:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5829/muraturi-pasta-din-macese</guid>
<title>Pasta din Macese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5829/muraturi-pasta-din-macese</link>
<description><![CDATA[Puteti alege sa faceti pasta, fie fierband sucul intr-o singura transa, la foc mic, amestecand continuu (cca 2- 3 ore, functie de consistenta sucului cumparat), fie urmand pasii de]]></description>
<pubDate>Mon, 06 Jan 2020 11:51:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6118/desert-mini-croissante-cu-ciocolata</guid>
<title>Mini croissante cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6118/desert-mini-croissante-cu-ciocolata</link>
<description><![CDATA[Mai intai scoatem aluatul din congelator si-l lasam la dezghetat la temperatura camerei. Ciocolata o taiem in 16 bucati. Intindem putin aluatul si il taiem in 8 bucati egale.]]></description>
<pubDate>Mon, 06 Jan 2020 08:27:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4336/ciorbe-supe-supa-crema-de-rosii-cu-suc-de-portocale</guid>
<title>Supa Crema de Rosii cu Suc de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4336/ciorbe-supe-supa-crema-de-rosii-cu-suc-de-portocale</link>
<description><![CDATA[Caliti ceapa, telina si morcovul in unt la foc mic 10 minute. Adaugati usturoiul, cimbrul, busuiocul caliti inca un minut, apoi puneti apa si rosiile.   Aduceti la fierbere lenta]]></description>
<pubDate>Sun, 05 Jan 2020 22:58:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4696/carne-pui-cu-bere-la-cuptor</guid>
<title>Pui cu Bere - la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4696/carne-pui-cu-bere-la-cuptor</link>
<description><![CDATA[Spalati si zvantati pulpele de pui. Condimentati cu sare, piper si paprika (optional), pe ambele fete, dupa gust. Tocati ceapa sau taiati felii, dupa preferinta si kaizerul in]]></description>
<pubDate>Sun, 05 Jan 2020 22:25:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4006/diverse-creier-budinca-de-creier-cu-sos-brun</guid>
<title>Creier - Budinca de Creier cu Sos Brun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4006/diverse-creier-budinca-de-creier-cu-sos-brun</link>
<description><![CDATA[Mai strecor un creier aici:?   Un fel de ceva pe care l-am inventat eu si care este deosebit de fin. Un fel de mancare inspirat de vesnicele budinci englezesti - cu peste mai ales]]></description>
<pubDate>Sun, 05 Jan 2020 20:51:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2554/aperitive-pulpa-de-vita-marinata-acasa-cel-mai-bun-carpacio</guid>
<title>Pulpa de Vita Marinata Acasa, Cel Mai Bun Carpacio</title>
<link>https://rev.sorin.dok.twn.ro/retete/2554/aperitive-pulpa-de-vita-marinata-acasa-cel-mai-bun-carpacio</link>
<description><![CDATA[Carpacio, se numeste asa, generic, orice carne, leguma sau fructa taiata f. subtire.   Dar vita, in special, este mai sanatoasa (dintre carnuri, vreau sa zic) pt ca grasimea ei nu]]></description>
<pubDate>Sun, 05 Jan 2020 19:56:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4497/sosuri-sos-coreean</guid>
<title>Sos Coreean</title>
<link>https://rev.sorin.dok.twn.ro/retete/4497/sosuri-sos-coreean</link>
<description><![CDATA[Amestecati sosul de soia cu ceapa si ardeiul iute, ambele tocate foarte marunt si usturoiul pisat.  Serviti chiftelutele din legume cat sunt calde, rupand cu mana bucati din ele si]]></description>
<pubDate>Sun, 05 Jan 2020 13:07:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/567/aperitive-foitaj-picant</guid>
<title>Foitaj picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/567/aperitive-foitaj-picant</link>
<description><![CDATA[Foetajul se taie patrate mai mari.se pun pe diagonala bucatile de sunca peste se pun cubulete de rosii apoi se condimenteaza cu sare si piper.   Se presara cascavalul si ceva]]></description>
<pubDate>Sun, 05 Jan 2020 08:03:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6053/desert-briose-cu-afine</guid>
<title>Briose cu Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6053/desert-briose-cu-afine</link>
<description><![CDATA[Bateti zaharul cu oul, iar cand acesta devine pufos, adaugati uleiul, esenta de vanilie si laptele batut;  Amestecati faina cu scortisoara si sarea;  Adaugati praf de copt peste si]]></description>
<pubDate>Sun, 05 Jan 2020 07:20:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5984/carne-ciocanele-de-pui-cu-sos-de-afine</guid>
<title>Ciocanele de Pui cu Sos de Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5984/carne-ciocanele-de-pui-cu-sos-de-afine</link>
<description><![CDATA[Pentru marinada: Amestecati intr-un bol mai mare sosul de soia, zeama de portocala, mierea, otetul balsamic si ghimbir.  Puneti carnea de pui, acoperiti si dati la frigider pana a]]></description>
<pubDate>Sun, 05 Jan 2020 05:32:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/915/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/915/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[Se framanta un aluat din toate ingredientele de mai sus.  Se lasa aluatul la dospit pana isi dubleaza volumul.  Se formeaza papanasii si bilutele, apoi se mai lasa cateva minute la]]></description>
<pubDate>Sun, 05 Jan 2020 04:24:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1877/muraturi-sirop-de-pepene-galben-conservat-pentru-iarna</guid>
<title>Sirop de Pepene Galben, Conservat Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1877/muraturi-sirop-de-pepene-galben-conservat-pentru-iarna</link>
<description><![CDATA[Faceti un sirop, putin legat, din apa si zahar. Taiati bucatele miezul pepenelui galben, apoi puneti-l la macerat in siropul de zahar amestecat cu zeama de lamaie, imediat ce ati]]></description>
<pubDate>Sat, 04 Jan 2020 22:11:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2337/desert-tort-ideal-pentru-barbati</guid>
<title>Tort Ideal Pentru Barbati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2337/desert-tort-ideal-pentru-barbati</link>
<description><![CDATA[Se separa galbenusurile de albusuri.  Intr-un vas se bat albusurile cu un varf de sare. Intr-un alt vas se bat galbenusurile cu cele 10 linguri de zahar (care se pun pe rand) pana]]></description>
<pubDate>Sat, 04 Jan 2020 12:42:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1715/aperitive-strudel-cu-ricotta-si-sparanghel</guid>
<title>Strudel cu Ricotta si Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1715/aperitive-strudel-cu-ricotta-si-sparanghel</link>
<description><![CDATA[Intr-un castron amestecati bine ricotta, oul, grana sau parmigiano (eu am pus 4 linguri) sare si piper.   Fierbeti sparanghelul nu prea mult, sa nu fie flescait, in apa cu sare. Il]]></description>
<pubDate>Sat, 04 Jan 2020 04:23:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4502/carne-placinta-de-ceapa</guid>
<title>Placinta de Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4502/carne-placinta-de-ceapa</link>
<description><![CDATA[Pentru aluatul acesta din care scoatem zaharul conform indicatiilor Luciei avem nevoie de 8 cepe potrivite ca marime, ulei, sare si piper. Daca vreti sa le faceti de post faceti dv]]></description>
<pubDate>Fri, 03 Jan 2020 17:38:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5869/desert-tort-tomnatic</guid>
<title>Tort Tomnatic</title>
<link>https://rev.sorin.dok.twn.ro/retete/5869/desert-tort-tomnatic</link>
<description><![CDATA[Blat Frecati untul cu zaharul pana devine spumos si zaharul este complet dizolvat.  Adaugati pe rand ouale.   Cerneti faina impreuna cu praful de copt si amestecati cu nuca]]></description>
<pubDate>Fri, 03 Jan 2020 15:00:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/821/carne-clatite-americane</guid>
<title>Clatite Americane</title>
<link>https://rev.sorin.dok.twn.ro/retete/821/carne-clatite-americane</link>
<description><![CDATA[Se bat ouale cu putina sare se adauga laptele iar la final faina amestecata cu praful de copt(compozitia trebuie sa aiba consistenta unei smantani nu prea groasa). Se coc in tigaie]]></description>
<pubDate>Fri, 03 Jan 2020 15:00:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2209/diverse-pulpe-de-pui-pe-sare</guid>
<title>Pulpe de Pui pe Sare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2209/diverse-pulpe-de-pui-pe-sare</link>
<description><![CDATA[Se pune sarea intr-o tava uscata bine, peste care se pun pulpele curatate. Se da la cuptor la foc potrivit si se intorc pe partea cealalta cupa ce s-au rumenit. Acestea sunt gata]]></description>
<pubDate>Fri, 03 Jan 2020 08:23:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5735/desert-bomboane-cu-visine</guid>
<title>Bomboane cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5735/desert-bomboane-cu-visine</link>
<description><![CDATA[Intr-un bol incapator se amesteca biscuitii (maruntiti in prealabil la robot sau rupti pur si simplu cu mana) cu cacao, lapte, si untul topit si esenta de rom pana se omogenizeaza]]></description>
<pubDate>Fri, 03 Jan 2020 06:47:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2958/aperitive-rosii-deshidratate-la-borcan</guid>
<title>Rosii Deshidratate la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2958/aperitive-rosii-deshidratate-la-borcan</link>
<description><![CDATA[Rosiile taiate in jumatati si aruncate la cuptor la foc moderat, timp indelungat, cu sare si piper .... atit cit trebuie ca sa devina deshidratate ... eu imi aduc aminte ca le-am]]></description>
<pubDate>Fri, 03 Jan 2020 05:57:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1078/desert-tort-de-cafea</guid>
<title>Tort de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/1078/desert-tort-de-cafea</link>
<description><![CDATA[Macinam migdalele. Batem spuma untul cu zaharul. Separam galbenusurile de albusuri, incorporam galbenusurile in masa de unt. Topim in bain-marie ciocolata si incorporam 2 linguri]]></description>
<pubDate>Thu, 02 Jan 2020 17:02:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4353/peste-peste-cu-fulgi-de-ovaz-si-masline</guid>
<title>Peste cu Fulgi de Ovaz si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/4353/peste-peste-cu-fulgi-de-ovaz-si-masline</link>
<description><![CDATA[Taiati cartofii in jumatate sau sferturi daca sunt mari cu conditia ca acestia sa fie de aproximativ aceeasi marine. Fierbetii in apa cu putina sare. Intr-un bol amestecati toate]]></description>
<pubDate>Thu, 02 Jan 2020 16:41:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2759/aperitive-salata-de-icre-ii</guid>
<title>Salata de Icre II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2759/aperitive-salata-de-icre-ii</link>
<description><![CDATA[Pui de la inceput intr-un bol icrele, (mustarul) si zeama de lamaie.  Omogenizezi ingredientele cu mixerul.   Cand amestecul a capatat o consistenta vascoasa pui putin cate putin]]></description>
<pubDate>Thu, 02 Jan 2020 16:11:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1521/paste-pizza-pizza-de-post</guid>
<title>Pizza de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1521/paste-pizza-pizza-de-post</link>
<description><![CDATA[Se face un blat de pizza din faina, ulei, drojdie (care a fost pusa sa creasca cu putin zahar si apa minerala), sare si restul de apa minerala. Se framanta bine si apoi se lasa 30]]></description>
<pubDate>Thu, 02 Jan 2020 12:05:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2024/desert-branzoaicele-bunicii</guid>
<title>Branzoaicele Bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2024/desert-branzoaicele-bunicii</link>
<description><![CDATA[Plamadim maiaua din drojdie, putin apa calduta si un praf de sare. Lasam sa se odihneasca cateva minute, apoi adaugam smantana, restul de apa si framantam cu drag si spor aluatul.]]></description>
<pubDate>Thu, 02 Jan 2020 10:21:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6267/desert-prajitura-paunel</guid>
<title>Prajitura Paunel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6267/desert-prajitura-paunel</link>
<description><![CDATA[Foi:   Se caramelizeaza zaharul apoi se pune mierea, laptele, untul si cele 2 oua batute ca pt papara, toate se pun pe baie de abur pana se dizolva zaharul caramelizat apoi se pune]]></description>
<pubDate>Thu, 02 Jan 2020 08:53:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3222/aperitive-conopida-broccoli-cu-parmezan</guid>
<title>Conopida &amp; Broccoli cu Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3222/aperitive-conopida-broccoli-cu-parmezan</link>
<description><![CDATA[Se bat ouale cu putina sare si se adauga piperul. Conopida si broccoli se taie in bucati potrivite si se amesteca intr-un castron mai incapator cu ouale batute. Se presara]]></description>
<pubDate>Wed, 01 Jan 2020 19:15:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1411/desert-tarta-cu-mascarpone</guid>
<title>Tarta cu Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/1411/desert-tarta-cu-mascarpone</link>
<description><![CDATA[Pregatim blatul pentru inceput: batem albusurile spuma impreuna cu zaharul si un praf de sare. Galbenusurile le amestecam cu lingura de ulei, adaugam zaharul vanilat si coaja de]]></description>
<pubDate>Wed, 01 Jan 2020 19:10:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2065/desert-fursecuri-cu-crema-de-zahar-ars</guid>
<title>Fursecuri cu Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/2065/desert-fursecuri-cu-crema-de-zahar-ars</link>
<description><![CDATA[Ingredientele pentru fursecuri se amesteca in ordinea enumerarii. Faina se aduga pana in momentul in care aluatul nu se mai tine de mana. Din acest aluat se taie fursecuri cu]]></description>
<pubDate>Wed, 01 Jan 2020 17:29:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4802/carne-chiftelute-la-cuptor</guid>
<title>Chiftelute la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4802/carne-chiftelute-la-cuptor</link>
<description><![CDATA[Curatati cartofii si morcovii. Treceti-i separat, cartofii prin razatoarea mica, iar morcovii prin razatoarea mare. Stoarceti bine cartofii. Amestecati-i impreuna cu usturoiul,]]></description>
<pubDate>Wed, 01 Jan 2020 16:13:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2960/aperitive-ou-cu-lamiie</guid>
<title>Ou cu Lamiie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2960/aperitive-ou-cu-lamiie</link>
<description><![CDATA[Se taie doua inele de lamiie (coaja) de circa 1, 5- 2 cm latime pentru ca oul (albusul si/sau galbenusul) sa intre in acel inel. Se separa albusul de galbenus. Se aseaza in tigaie]]></description>
<pubDate>Wed, 01 Jan 2020 12:03:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1725/diverse-perisoare-cu-sos-de-ciuperci</guid>
<title>Perisoare cu Sos de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1725/diverse-perisoare-cu-sos-de-ciuperci</link>
<description><![CDATA[Treceti carnea prin masina de tocat impreuna cu ceapa calita in unt.   Separat, stropiti ciupercile curatate si feliate (50 g ), cu zeama de lamaie, apoi caliti-le inabusit, in]]></description>
<pubDate>Wed, 01 Jan 2020 06:02:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4220/carne-aripi-de-pui-picante-cu-usturoi-si-ghimbir</guid>
<title>Aripi de Pui Picante cu Usturoi si Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/4220/carne-aripi-de-pui-picante-cu-usturoi-si-ghimbir</link>
<description><![CDATA[Se tau varfurile de la aripi, acestea nu se folosesc, apoi se separa ciocanelul de partea plata. Dupa ce ati separat toate aripile puneti-le intr-o oala, adaugati sarea si piperul,]]></description>
<pubDate>Wed, 01 Jan 2020 01:39:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4973/desert-fengli-su-minitortulete-cu-ananas</guid>
<title>Fengli Su (Minitortulete cu Ananas)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4973/desert-fengli-su-minitortulete-cu-ananas</link>
<description><![CDATA[1. Facem mai intai umplutura de ananas. Curatam dovleacul de coaja, eliminam semintele si il taiem in cuburi foarte mici. 2. Punem la fiert intr-o cantitate suficienta de apa]]></description>
<pubDate>Tue, 31 Dec 2019 18:41:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2695/carne-aluat-fraged-ingrediente-preparare-coacere</guid>
<title>Aluat Fraged- Ingrediente, Preparare, Coacere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2695/carne-aluat-fraged-ingrediente-preparare-coacere</link>
<description><![CDATA[Toate ingredientele enumerate trebuie sa fie la temperatura camerei. Faina recomandata este de tip 45 -55 cunoscuta si sub denumirea de faina de prajituri.   CUM SE FACE ALUATUL:]]></description>
<pubDate>Tue, 31 Dec 2019 18:41:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2804/carne-faina-de-quinoa-preparata-in-casa</guid>
<title>Faina de Quinoa - Preparata in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2804/carne-faina-de-quinoa-preparata-in-casa</link>
<description><![CDATA[Semintele de Quinoa, se spala in mai multe ape, numarul turelor de apa schimbate, depinde de cantitatea de seminte folosita. Eu, la circa 150 gr seminte, am schimbat apa de 4 ori.]]></description>
<pubDate>Tue, 31 Dec 2019 16:42:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1189/salate-varza-rosie-scazuta</guid>
<title>Varza Rosie Scazuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1189/salate-varza-rosie-scazuta</link>
<description><![CDATA[Framantam muceniceste de la bun inceput varza taiata fideluta cu sarea si otetul - ca sa i se taie din fala. Tot dintru inceput adaugam celelalte condimete.   Daca in urma]]></description>
<pubDate>Tue, 31 Dec 2019 12:20:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4322/desert-mic-dejunul-mosului</guid>
<title>Mic-Dejunul Mosului</title>
<link>https://rev.sorin.dok.twn.ro/retete/4322/desert-mic-dejunul-mosului</link>
<description><![CDATA[Curatati merele de coaja, cotor, taiati cubulete si stropiti imediat cu zeama de lamaie pentru a nu se oxida. Amestecati-le cu esenta de vanilie si puneti-le in strat intr-un vas]]></description>
<pubDate>Tue, 31 Dec 2019 10:50:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/963/desert-crema</guid>
<title>Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/963/desert-crema</link>
<description><![CDATA[Amesteci zaharul cu faian si cacao, pui laptele si apoi dai pe foc. Cand se ingroasa dai deoparte si adaugi margarina si arome]]></description>
<pubDate>Tue, 31 Dec 2019 03:13:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4073/desert-gogosi-babane-de-post</guid>
<title>Gogosi `Babane` (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4073/desert-gogosi-babane-de-post</link>
<description><![CDATA[Se pune drojdia cu o lingurita de zahar si un pic de lapte la dizolvat, separat se pun toate ingredientele uscate cu margarina intr-un castronel, peste se adauga drojdia dizolvata]]></description>
<pubDate>Tue, 31 Dec 2019 01:38:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2355/desert-bomboane-din-fructe-deshidratate</guid>
<title>Bomboane Din Fructe Deshidratate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2355/desert-bomboane-din-fructe-deshidratate</link>
<description><![CDATA[Se rehidrateaza fructele turnand apa peste ele cat sa le acopere (sau rom, pentru cine doreste). Aceasta operatiune dureaza 10-12 ore.  Apoi se scurge apa de pe fructe, se dau prin]]></description>
<pubDate>Mon, 30 Dec 2019 23:59:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4561/diverse-muschi-de-vita-la-wok-cu-orez-si-zarzavat</guid>
<title>Muschi de Vita la Wok cu Orez si Zarzavat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4561/diverse-muschi-de-vita-la-wok-cu-orez-si-zarzavat</link>
<description><![CDATA[Curata pielita alburie a muschiul de vita si pune-l la refrigerator pentru o ora-doua. Scoate-l si fiind usor inghetat il poti taia in felioare foarte fine. Lasa la temperatura]]></description>
<pubDate>Mon, 30 Dec 2019 18:02:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/15/desert-clatite-cu-branza-la-cuptor</guid>
<title>Clatite cu branza la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/15/desert-clatite-cu-branza-la-cuptor</link>
<description><![CDATA[Se fac 5 clatite ( nu-i bai daca ies mai multe) din  2 oua 500 ml lapte si faina pana se face ca o smantana groasa.   Clatitele se umplu cu o compozitie din:  400g branza de vaci,]]></description>
<pubDate>Mon, 30 Dec 2019 11:03:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4911/ciorbe-supe-ciorba-cu-loboda-si-pastrama-de-oaie</guid>
<title>Ciorba cu Loboda si Pastrama de Oaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4911/ciorbe-supe-ciorba-cu-loboda-si-pastrama-de-oaie</link>
<description><![CDATA[Intr-o oala la foc mic caliti ceapa in unt cu sarea grunjoasa 20 de minute. Puneti bucatile de pastrama, morcov si mai lasati 5 minute. Adaugati usturoiul iar dupa 1 minut turnati]]></description>
<pubDate>Mon, 30 Dec 2019 07:28:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2003/diverse-mamaliga-in-straturi-la-cuptor</guid>
<title>Mamaliga in Straturi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2003/diverse-mamaliga-in-straturi-la-cuptor</link>
<description><![CDATA[Preparare tocanita : Curatam ceapa, ardeii grasi si ii taiem marunt. Rosiile le decojim si taiem felii. Buretii (ciupercile) le curatam si taiem si pe acestea felii. Patrunjelul il]]></description>
<pubDate>Mon, 30 Dec 2019 06:42:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3588/aperitive-un-alt-fel-de-sandwich</guid>
<title>Un Alt Fel de Sandwich</title>
<link>https://rev.sorin.dok.twn.ro/retete/3588/aperitive-un-alt-fel-de-sandwich</link>
<description><![CDATA[Se ung feliile de paine cu putin ulei de masline si se pun la grill ca sa prinda putina culoare. Se prajeste oul la foc mic pe ambele parti si se lasa la o parte. Cind feliile de]]></description>
<pubDate>Mon, 30 Dec 2019 03:51:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4619/desert-torta-cioccolatino</guid>
<title>Torta Cioccolatino</title>
<link>https://rev.sorin.dok.twn.ro/retete/4619/desert-torta-cioccolatino</link>
<description><![CDATA[Bate cu mixerul ouale cu zaharul, adauga ciocolata si margarina (topite impreuna intr-o craticioara), apoi faina si praful de copt. Unge o tava rotunda de crostata (diametru 28 cm)]]></description>
<pubDate>Sun, 29 Dec 2019 22:11:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5259/diverse-carnati-cu-orez</guid>
<title>Carnati cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/5259/diverse-carnati-cu-orez</link>
<description><![CDATA[Am vazut la tv aceasta reteta mi-a placut mult si am zis sa o incerc, intr-adevar e buna si cu o salata verde langa e un deliciu. E o reteta a la Gordon R.   Se pune intr-o tigaie]]></description>
<pubDate>Sun, 29 Dec 2019 20:12:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2020/desert-rulada-din-nuca-de-cocos</guid>
<title>Rulada Din Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2020/desert-rulada-din-nuca-de-cocos</link>
<description><![CDATA[Intr-un vas punem biscuitii macinati, nuca de cocos, nuca macinata, 4 galbenusuri de ou, zaharul vanilat, mierea de albine. Separat incalzim laptele si punem untul la topit in el.]]></description>
<pubDate>Sun, 29 Dec 2019 20:06:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1555/desert-pandispan-cu-crema-de-frisca</guid>
<title>Pandispan cu Crema de Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1555/desert-pandispan-cu-crema-de-frisca</link>
<description><![CDATA[Pandispan:  Bateti ouale intregi cu zaharul pana se transforma in crema si-si tripleaza volumul. Cel mai bine folositi mixerul, iar consistenta la care trebuie sa ajungeti este cea]]></description>
<pubDate>Sun, 29 Dec 2019 15:11:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4873/carne-altfel-de-pizza</guid>
<title>Altfel de Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4873/carne-altfel-de-pizza</link>
<description><![CDATA[Aluat  Puneti in masina de paine ingredientele in urmatoarea ordine: untul topit si racorit; apa si laptele caldute, in care ati dizolvat sarea si zaharul; faina cernuta; oul si la]]></description>
<pubDate>Sun, 29 Dec 2019 15:02:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1707/carne-paine-rustica-ii</guid>
<title>Paine Rustica II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1707/carne-paine-rustica-ii</link>
<description><![CDATA[Se dizolva drojdia in apa calduta amestecata cu zahar si se toarna peste faina cu sare. Rezulta un aluat lipicios care se pune la dospit 1 ora si 30 min. In acest timp aluatul isi]]></description>
<pubDate>Sun, 29 Dec 2019 13:02:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1834/desert-piersica-melba</guid>
<title>Piersica Melba</title>
<link>https://rev.sorin.dok.twn.ro/retete/1834/desert-piersica-melba</link>
<description><![CDATA[Intr-o cratita piersicile taiate in doua cu tot cu pielita (fara sambure) impreuna cu zaharul, esenta de vanilie si apa cat sa le acopere.   Puneti pe foc potrivit si cand incepe]]></description>
<pubDate>Sun, 29 Dec 2019 12:55:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6481/desert-cookies-cu-ciocolata</guid>
<title>Cookies cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6481/desert-cookies-cu-ciocolata</link>
<description><![CDATA[Untul ( de la temperatura cmerei) il mixam spuma impreuna cu zaharul pudra, apoi punem ouale. Ciocolata neagra si cea cu lapte, o rupem bucati, o maruntim in blender. Incorporam]]></description>
<pubDate>Sun, 29 Dec 2019 12:48:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3328/desert-prajitura-sireata</guid>
<title>Prajitura Sireata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3328/desert-prajitura-sireata</link>
<description><![CDATA[Am bolunzit: am facut o prajitura, ceea ce e cam acelas lucru ... Dar e una prajitura atat de simpla incat mi-e si rusine s-o postez (decat sa mai fac prajituri cand nu am pentru]]></description>
<pubDate>Sun, 29 Dec 2019 08:27:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3181/ciorbe-supe-ciorba-alba-de-pastai</guid>
<title>Ciorba Alba de Pastai</title>
<link>https://rev.sorin.dok.twn.ro/retete/3181/ciorbe-supe-ciorba-alba-de-pastai</link>
<description><![CDATA[Tot o reteta veche, de prin bucatariile bunicelor noastre. Din pacate, a mea bunica gatea des cu rantas - deci si ciorba asta e &quot;nesanatoasa&quot; - dar daca nu ingalbeniti faina, ci o]]></description>
<pubDate>Sun, 29 Dec 2019 07:34:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2076/bauturi-cafea-cappuccino</guid>
<title>Cafea Cappuccino</title>
<link>https://rev.sorin.dok.twn.ro/retete/2076/bauturi-cafea-cappuccino</link>
<description><![CDATA[La aparatul special de cafea (espresso) se face cafeaua. Dupa ce este gata, se pune deoparte si se pune apoi lapte intr-un ibric sau o cana mai mare. Se fixeaza aparatul pe]]></description>
<pubDate>Sun, 29 Dec 2019 04:05:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5189/carne-rugelach</guid>
<title>Rugelach</title>
<link>https://rev.sorin.dok.twn.ro/retete/5189/carne-rugelach</link>
<description><![CDATA[Faina se amesteca cu zaharul si praful de sare. Untul se feliaza si se adauga peste faina dupa care, cu ajutorul degetelor, frecam pana obtinem o compozitie faramicioasa (ca si]]></description>
<pubDate>Sat, 28 Dec 2019 21:52:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6489/peste-tarta-cu-peste-dovlecel-si-porumb</guid>
<title>Tarta cu peste, dovlecel si porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6489/peste-tarta-cu-peste-dovlecel-si-porumb</link>
<description><![CDATA[Aluatul: Cernem faina intr-un bol, presaram sarea. Drojdia o frecam cu zaharul pana se dizolva, o adaugam peste faina. Incepem sa framantam, turnam apa cate putin, pana obtinem un]]></description>
<pubDate>Sat, 28 Dec 2019 18:31:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6130/desert-nuci-umplute</guid>
<title>Nuci umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6130/desert-nuci-umplute</link>
<description><![CDATA[Aluat: Mixam ouale cu zaharul si sarea, adaugam untura, amoniacul stins in otet, esentele si coaja de lamaie. Omogenizam bine, apoi punem faina treptat pana obtinem un aluat usor]]></description>
<pubDate>Sat, 28 Dec 2019 14:34:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/754/carne-cornuri-bicolore</guid>
<title>Cornuri Bicolore</title>
<link>https://rev.sorin.dok.twn.ro/retete/754/carne-cornuri-bicolore</link>
<description><![CDATA[Din lapte, drojdie, 50gr zahar si 4 lg de faina am facut o maia pe care am lasat-o sa creasca, dupa aceia am adaugat ouale batute cu restul de zahar, sare si uleiul, faina]]></description>
<pubDate>Sat, 28 Dec 2019 14:18:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4800/desert-baclava-fara-zahar-a-la-bia</guid>
<title>Baclava fara Zahar `A la Bia`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4800/desert-baclava-fara-zahar-a-la-bia</link>
<description><![CDATA[Exista asa ceva?  Incercati si sa o sa vedeti cit este de gustoasa.   Punem stafidele la inmuiat in rom circa 10 minute. Coacem miezul de nuca sau migdalele 10 minute la 160 grade.]]></description>
<pubDate>Sat, 28 Dec 2019 10:02:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5145/bauturi-supa-sorbet-de-pepene-galben</guid>
<title>Supa/Sorbet de Pepene Galben</title>
<link>https://rev.sorin.dok.twn.ro/retete/5145/bauturi-supa-sorbet-de-pepene-galben</link>
<description><![CDATA[O sa vi se para ciudat numele dupa ce o sa cititi procesul tehnologic si ingredientele.   Dar aceasta este traducere mot a mot a unei retete ce o pregateam pentru aperitiv sau]]></description>
<pubDate>Sat, 28 Dec 2019 00:24:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6833/desert-brownie-cu-mascarpone-si-caramel</guid>
<title>Brownie cu Mascarpone si Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6833/desert-brownie-cu-mascarpone-si-caramel</link>
<description><![CDATA[Topim ciocolata impreuna cu untul. Lasam sa se raceasca. Mixam ouale cu zaharul pana isi dubleaza volumul. Adaugam ciocolata topita peste oua si mixam bine. Adaugam si faina]]></description>
<pubDate>Fri, 27 Dec 2019 20:51:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/359/muraturi-gogosari-la-rece</guid>
<title>Gogosari la rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/359/muraturi-gogosari-la-rece</link>
<description><![CDATA[Gogosarii se spala si se taie felii dupa cum doriti (in 4 sau felii mai mici).   Se pun intr-un vas mai mare se adauga sarea,otetul, zaharul, salicilul si se amesteca totul bine.]]></description>
<pubDate>Fri, 27 Dec 2019 20:41:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4892/carne-paine-indiana-cu-spanac-palak-paratha</guid>
<title>Paine Indiana cu Spanac - Palak Paratha</title>
<link>https://rev.sorin.dok.twn.ro/retete/4892/carne-paine-indiana-cu-spanac-palak-paratha</link>
<description><![CDATA[Mixati spanacul intr-o pasta fina fara a adauga apa.  Separat, adaugati la faina, coriandru, chimen, ardei iute rosu, asafoetida (optional), pasta de usturoi, turmeric, sare, pasta]]></description>
<pubDate>Fri, 27 Dec 2019 15:51:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/468/diverse-racituri-pe-unghii-si-soric-de-porc</guid>
<title>Racituri pe unghii si soric de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/468/diverse-racituri-pe-unghii-si-soric-de-porc</link>
<description><![CDATA[Unghiile le mai parjolim inca odata la flacara de aragaz, le razuim cu un cutitas si le spalam bine. Soricii le degresam cu lama unui cutit bine ascutit si de asemenea le spalam .]]></description>
<pubDate>Fri, 27 Dec 2019 15:22:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4558/carne-chifle-pufoase-cu-chimen-si-sare</guid>
<title>Chifle Pufoase cu Chimen si Sare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4558/carne-chifle-pufoase-cu-chimen-si-sare</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untul topit si racit, 1 lingura de ulei,    din cantitatea de lapte caldut in care ati dizolvat zaharul si sarea,]]></description>
<pubDate>Fri, 27 Dec 2019 13:19:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4417/aperitive-vol-au-vent-cu-galbiori</guid>
<title>Vol-au-vent cu Galbiori</title>
<link>https://rev.sorin.dok.twn.ro/retete/4417/aperitive-vol-au-vent-cu-galbiori</link>
<description><![CDATA[- Se lasa aluatul sa se decongeleze la temperatura camerei.  - Se intinde aluatul pe suprafata de lucru. Se pregatesc doua forme metalice identice, rotunde insa cu diametre]]></description>
<pubDate>Fri, 27 Dec 2019 09:41:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5827/carne-paine-neagra-de-secara</guid>
<title>Paine Neagra de Secara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5827/carne-paine-neagra-de-secara</link>
<description><![CDATA[Am pus faina intr-un castron si am presarat sarea. Am adaugat pentru inceput putina apa (cam 100 ml) si am amestecat cu o spatula. Pe parcurs am mai adaugat apa, daca nu s-a]]></description>
<pubDate>Fri, 27 Dec 2019 05:05:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3294/ciorbe-supe-supa-de-rosii-cu-busuioc</guid>
<title>Supa de Rosii cu Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3294/ciorbe-supe-supa-de-rosii-cu-busuioc</link>
<description><![CDATA[Rosiile se oparesc 20 secunde in apa clocotita, se curata de piele si se taie bucati mai mici.   Restul legumelor taiate marunt (in afara de usturoi) se calesc la foc mic in ulei]]></description>
<pubDate>Fri, 27 Dec 2019 03:17:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2440/desert-tort-racoritor-de-budinca</guid>
<title>Tort Racoritor de Budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2440/desert-tort-racoritor-de-budinca</link>
<description><![CDATA[Blat: Se separa albusurile de galbenusuri si se bat spuma cu putina sare. Cand s-au intarit se adauga zaharul pudra si se amesteca in continuare pana compozitia este legata bine.]]></description>
<pubDate>Thu, 26 Dec 2019 23:23:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4987/desert-torta-barozzi</guid>
<title>Torta Barozzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4987/desert-torta-barozzi</link>
<description><![CDATA[- Se pun intr-o oala la foc mic ciocolata si untul amestecand continuu cu o lingura din lemn pana amestecul dobandeste o consistenta cremoasa, omogena. Se adauga zatul de cafea si]]></description>
<pubDate>Thu, 26 Dec 2019 20:28:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3911/peste-mancare-de-surimi</guid>
<title>Mancare de Surimi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3911/peste-mancare-de-surimi</link>
<description><![CDATA[Batoanele de surimi (eu le-am pus congelate: p) se calesc in putin ulei de masline pe toate partile. Se adauga vinul si se fierb 5 - 10 minute (pana absorb vinul aproape in]]></description>
<pubDate>Thu, 26 Dec 2019 19:30:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/108/desert-cornulete-bicolore</guid>
<title>Cornulete bicolore</title>
<link>https://rev.sorin.dok.twn.ro/retete/108/desert-cornulete-bicolore</link>
<description><![CDATA[Se pune la dospit drojdia dizolvata, sa creasca un pic.  Siropul se fierbe cam 3 minute si se lasa la racit.   Se amesteca ouale,laptele,uleiul,praful de copt stins,zaharul]]></description>
<pubDate>Thu, 26 Dec 2019 13:49:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5013/salate-zuccotto-di-melanzane</guid>
<title>Zuccotto Di Melanzane</title>
<link>https://rev.sorin.dok.twn.ro/retete/5013/salate-zuccotto-di-melanzane</link>
<description><![CDATA[Vinetele se spala, se sterg si se taie cuburi.   Intr- o tigaie se pune ulei de masline, iar cand incepe sa sfaraie se adaugam cuburile de vinete. Se lasa la prajit bine, dupa care]]></description>
<pubDate>Thu, 26 Dec 2019 11:28:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3639/desert-maxys-chocolate-chips-cookies-biscuiti-pentru-maxy</guid>
<title>Maxy's Chocolate Chips Cookies (Biscuiti Pentru Maxy)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3639/desert-maxys-chocolate-chips-cookies-biscuiti-pentru-maxy</link>
<description><![CDATA[Untul moale se freaca cu zaharul pana devine pufos, se adauga pe rand faina si dupa ce este incorporata bine, se adauga bucatelele de ciocolata. Aluatul va avea aspect faramicios.]]></description>
<pubDate>Thu, 26 Dec 2019 08:08:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6809/salate-sote-de-legume-cu-oua</guid>
<title>Sote de Legume cu Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/6809/salate-sote-de-legume-cu-oua</link>
<description><![CDATA[Acesta e un altfel de sote de legume, de data asta am incorporat si oua pentru o masa satioasa ce poate fi servita ca fel principal.   Se taie cartofii si morcovii rondele si se]]></description>
<pubDate>Thu, 26 Dec 2019 07:47:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5594/carne-placinta-cu-mere-si-foi-de-post</guid>
<title>Placinta cu Mere si Foi de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/5594/carne-placinta-cu-mere-si-foi-de-post</link>
<description><![CDATA[Am ras merele pe razatoarea mare si le-am stors doar cit sa obtin din ele 1 pahar cu zeama, cind am obtinut cantitatea asta le-am pus intr-un castron si am tinut separat paharul cu]]></description>
<pubDate>Thu, 26 Dec 2019 06:42:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1764/aperitive-mini-hamburgeri</guid>
<title>Mini Hamburgeri</title>
<link>https://rev.sorin.dok.twn.ro/retete/1764/aperitive-mini-hamburgeri</link>
<description><![CDATA[Am programat masina la programul de aluat. Dupe ce a dospit aluatul l-am scos de la masina, l-am mai framantat 1 minut, dupa care am taiat bucatele de marimea unui ou mic. Le-am]]></description>
<pubDate>Thu, 26 Dec 2019 05:50:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/383/muraturi-muraturi-asortate</guid>
<title>Muraturi Asortate</title>
<link>https://rev.sorin.dok.twn.ro/retete/383/muraturi-muraturi-asortate</link>
<description><![CDATA[Conopida se desparte buchetele, varza se taie felii mai groase se spala bine totul si se incepe punerea lor in butoi sau vasul in care dorim sa-l pastram pentru la iarna.  Pe]]></description>
<pubDate>Thu, 26 Dec 2019 03:51:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2617/diverse-pulpa-de-caprioara-in-sos-de-vin</guid>
<title>Pulpa de Caprioara in Sos de Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2617/diverse-pulpa-de-caprioara-in-sos-de-vin</link>
<description><![CDATA[Ar fi sunat mai bine daca in loc de caprioara as fi avut urs, ori, cum fac deseori la ceaun, vita batrana...   Asadar, daca avem vanat sau vita trecuta de prima tinerete, primul]]></description>
<pubDate>Wed, 25 Dec 2019 18:24:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2326/carne-placinte-cu-varza</guid>
<title>Placinte cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2326/carne-placinte-cu-varza</link>
<description><![CDATA[Compozitie: Drojdia se zdobeste si se amesteca cu zaharul si o lingura faina. Peste acestea se adauga apa calduta si se lasa sa stea 10 minute la caldura, pana face putina spuma.]]></description>
<pubDate>Wed, 25 Dec 2019 17:47:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5966/diverse-sarmale-cu-urda</guid>
<title>Sarmale cu Urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/5966/diverse-sarmale-cu-urda</link>
<description><![CDATA[Preparare:   Tocam legumele marunt si le calim in cele 2 linguri de ulei. Adaugam orezul si 100 ml apa apoi lasam la foc mic pana scade apa.  Oprim focul si lasam la racit.]]></description>
<pubDate>Wed, 25 Dec 2019 17:47:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5380/desert-mufffins-cu-nuca-de-cocos</guid>
<title>Mufffins cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5380/desert-mufffins-cu-nuca-de-cocos</link>
<description><![CDATA[Sunt deliciosi cei mai buni pe care i-am facut pana acum.   Intr-un castron se amesteca ingredientele uscate: faina cu praful de copt cernute, nuca de cocos, zaharul. In alt]]></description>
<pubDate>Wed, 25 Dec 2019 09:05:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3619/desert-sendvis-de-inghetata</guid>
<title>Sendvis de Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3619/desert-sendvis-de-inghetata</link>
<description><![CDATA[Se amesteca untul, zaharul, zaharul vanilat si oul pana se obtine o crema.  Se adauga faina, cacao si apoi migdalele.  Se formeaza bilute in palma si se tavalesc prin restul de]]></description>
<pubDate>Wed, 25 Dec 2019 08:15:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/339/peste-pastrav-umplut-la-gratar</guid>
<title>Pastrav umplut la gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/339/peste-pastrav-umplut-la-gratar</link>
<description><![CDATA[Tinem pastravii cca.2 ore la rece in urmatoarea compozitie : Rosiile le decojim si le taiem cubulete marunte . Ardeii iuti se taie felii.Rosiile si ardeii se pun in 200 ml ulei la]]></description>
<pubDate>Wed, 25 Dec 2019 05:07:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6675/desert-pricomide-cu-stafide-ciocolata-si-crema-de-unt</guid>
<title>Pricomide cu Stafide, Ciocolata si Crema de Unt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6675/desert-pricomide-cu-stafide-ciocolata-si-crema-de-unt</link>
<description><![CDATA[Se preincalzeste cuptorul.   Se separa ouale. Vom folosi la aceasta reteta numai albusurile, iar galbenusurile puteti sa le folositi la alta reteta. Se bat cu mixerul albusurile cu]]></description>
<pubDate>Wed, 25 Dec 2019 05:05:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1369/diverse-arancine</guid>
<title>Arancine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1369/diverse-arancine</link>
<description><![CDATA[Se rumenesc ceapa si usturoiul, tocate marunt, in putin ulei. Se adauga carnea tocata si se mesteca in continuu ca sa nu se faca o singura bucata. Cand scade apa pe care o lasa]]></description>
<pubDate>Wed, 25 Dec 2019 04:47:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5137/salate-espencat-escalivada</guid>
<title>Espencat/escalivada</title>
<link>https://rev.sorin.dok.twn.ro/retete/5137/salate-espencat-escalivada</link>
<description><![CDATA[Modalitatea de preparare termica ramane la aprecierea d-voastra: puteti opta pentru a coace legumele pe o tabla, la jar sau aragaz sau le puteti pregati la cuptor.   Pentru cuptor,]]></description>
<pubDate>Wed, 25 Dec 2019 02:58:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/152/desert-tarta-cu-crema-de-cacao-si-cocos</guid>
<title>Tarta cu crema de cacao si cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/152/desert-tarta-cu-crema-de-cacao-si-cocos</link>
<description><![CDATA[Se face aluatul si se lasa sa se odihneasca.  Se freaca galbenusurile cu zaharul pina se obtine o crema albicioasa si spumoasa...  Se pune la topit untul se da de pe foc si se]]></description>
<pubDate>Tue, 24 Dec 2019 20:40:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4102/desert-popover-cu-gem-de-caise</guid>
<title>Popover cu Gem de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/4102/desert-popover-cu-gem-de-caise</link>
<description><![CDATA[Cuptorul se preancalzeste la temperatura mare (420 f sau 200 c).  Se alege o tigaie de teflon de 8 in (20 cm) si se topeste untul in ea.   Intr-un vas se amesteca ouale la care se]]></description>
<pubDate>Tue, 24 Dec 2019 18:12:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4458/carne-paine-cu-faina-de-porumb-si-melasa</guid>
<title>Paine cu Faina de Porumb si Melasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4458/carne-paine-cu-faina-de-porumb-si-melasa</link>
<description><![CDATA[Puneti intr-un bol faina de porumb si 250 ml apa si amestecati bine. Intr-o catita aduceti la fierbere lenta restul de 250 ml apa apoi turnati peste amestecul de porumb. Amestecati]]></description>
<pubDate>Tue, 24 Dec 2019 16:29:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5870/desert-prajitura-insiropata-din-malai-cu-dovleac-copt</guid>
<title>Prajitura Insiropata din Malai cu Dovleac Copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/5870/desert-prajitura-insiropata-din-malai-cu-dovleac-copt</link>
<description><![CDATA[Puneti la fiert laptele impreuna cu zaharul, sarea, uleiul si amestecati sa se dizolve bine zaharul. Dati deoparte cand laptele clocoteste si turnati in ploaie faina de malai,]]></description>
<pubDate>Tue, 24 Dec 2019 16:03:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/783/diverse-placinta-cu-carne</guid>
<title>Placinta Cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/783/diverse-placinta-cu-carne</link>
<description><![CDATA[Pregatirea aluatului:  Se amesteca toate ingredientele si se pune faina pana obtineti un aluat de consistenta aluatului pentru paine. Este gata, cand aluatul nu se mai lipeste de]]></description>
<pubDate>Tue, 24 Dec 2019 14:40:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5153/bauturi-smoothie-cu-pepene-rosu-si-menta</guid>
<title>Smoothie cu Pepene Rosu si Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5153/bauturi-smoothie-cu-pepene-rosu-si-menta</link>
<description><![CDATA[Pentru prepararea acestei bauturi, am folosit un pepene rosu intreg de doua kilograme. Am taiat pepenele pe jumatate si am scobit cu lingura pana ce am cules tot miezul pe care]]></description>
<pubDate>Tue, 24 Dec 2019 05:50:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4724/peste-peste-la-cuptor-cu-legume-inabusite</guid>
<title>Peste la Cuptor cu Legume Inabusite</title>
<link>https://rev.sorin.dok.twn.ro/retete/4724/peste-peste-la-cuptor-cu-legume-inabusite</link>
<description><![CDATA[Fileul de peste se decongeleaza, se ia toata apa de pe peste cu un servet absorbant, se presara cu sare si piper. Intr-o punga de friptura se aseaza pestele, peste peste se pune]]></description>
<pubDate>Tue, 24 Dec 2019 05:46:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1480/desert-tort-cu-fructe</guid>
<title>Tort cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1480/desert-tort-cu-fructe</link>
<description><![CDATA[Blat: Am facut blatul frecand galbenusurile cu 200 gr zahar cu praful de copt si putina apa (din cele 10 linguri din reteta). Apoi, intercalat, am pus in amestecul de oua apa si]]></description>
<pubDate>Tue, 24 Dec 2019 02:48:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1290/carne-piadine-cu-sunca-presata-si-masline</guid>
<title>Piadine cu sunca presata si masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/1290/carne-piadine-cu-sunca-presata-si-masline</link>
<description><![CDATA[Facem aluatul din ingredientele de mai sus(inclusiv sunca si maslinele taiate marunt),la urma adaugam ulei de masline(din ochi am pus) si framantam bine.  Lasam la crescut si facem]]></description>
<pubDate>Mon, 23 Dec 2019 23:45:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4324/ciorbe-supe-supa-de-porumb-si-cartofi</guid>
<title>Supa de Porumb si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4324/ciorbe-supe-supa-de-porumb-si-cartofi</link>
<description><![CDATA[Intr-o oala caliti ceapa, morcovul, pastranacul si telina 4-5 minute la foc mic. Adaugati mirodeniile, cayenne, apoi apa si cubul. Aduceti la fierbere. Curatiti si taiati cartofii]]></description>
<pubDate>Mon, 23 Dec 2019 23:37:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3496/aperitive-mini-tarte-de-post</guid>
<title>Mini-tarte de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3496/aperitive-mini-tarte-de-post</link>
<description><![CDATA[Inca o reteta de post si gata! Nu pentru ca n-as stii o gramada de mancaruri de-astea dar, cine sa le manance? Ca eu nu ma prea dau in vant - e mai greu sa gatesti de post ori]]></description>
<pubDate>Mon, 23 Dec 2019 19:00:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6337/diverse-tocanita-de-porc-cu-praz-si-masline</guid>
<title>Tocanita de Porc cu Praz si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/6337/diverse-tocanita-de-porc-cu-praz-si-masline</link>
<description><![CDATA[O tocanita delicioasa de iarna.    Infierbantam uleiul intr-o cratita si punem la prajit carnea taiata cubulete. Cand se rumeneste, o scoatem si adaugam ceapa taiata marunt. o]]></description>
<pubDate>Mon, 23 Dec 2019 10:16:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4864/ciorbe-supe-supa-cu-ou-si-smantana</guid>
<title>Supa cu Ou si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/4864/ciorbe-supe-supa-cu-ou-si-smantana</link>
<description><![CDATA[- Carnea se dezgheata, se spala, se taie cubulete si se pune la fiert in apa cu sare.  - Se indeparteaza spuma care se formeaza cu o spumiera.  - Morcovii se curata, se spala si se]]></description>
<pubDate>Mon, 23 Dec 2019 08:29:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/151/desert-gaufre-traditionale</guid>
<title>Gaufre Traditionale</title>
<link>https://rev.sorin.dok.twn.ro/retete/151/desert-gaufre-traditionale</link>
<description><![CDATA[Se topeste untul. Se bat bine ouale intregi intr-un bol. Se adauga in alternanta si progresiv laptele, faina, apoi praful de copt, zaharul, un varf de sare, si untul racit.   Se]]></description>
<pubDate>Mon, 23 Dec 2019 06:18:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5940/desert-fursecuri-cu-nuca</guid>
<title>Fursecuri cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5940/desert-fursecuri-cu-nuca</link>
<description><![CDATA[Pregatiti partea exterioara a tavile de chec sau de paine: fie le tapetati cu ulei si presarati faina, fie le inveliti cu hartie de copt. Lasati in asteptare.   Mixati untul cu]]></description>
<pubDate>Mon, 23 Dec 2019 00:26:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2159/diverse-rulada-de-curcan-cu-legume</guid>
<title>Rulada de Curcan cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2159/diverse-rulada-de-curcan-cu-legume</link>
<description><![CDATA[Morcovul si telina se dau prin razatoarea mica si ceapa prin razatoarea mare. Se calesc in putin ulei, se condimenteaza si se amesteca cu oul si faina. Pieptul spalat si sters se]]></description>
<pubDate>Sun, 22 Dec 2019 18:26:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1638/aperitive-garofita-aperitiv-de-branza-cu-rosii</guid>
<title>Garofita - Aperitiv de Branza cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1638/aperitive-garofita-aperitiv-de-branza-cu-rosii</link>
<description><![CDATA[Am pus cream cheese-ul in castron si deasupra am ras telemeaua de vaca (pe partea fine a razatoarei), am pus untul moale, ceapa tocata marunt de tot si mararul tocat marunt de tot,]]></description>
<pubDate>Sun, 22 Dec 2019 17:42:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4334/salate-salata-de-castraveti-cu-susan</guid>
<title>Salata de Castraveti cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4334/salate-salata-de-castraveti-cu-susan</link>
<description><![CDATA[Prajiti usor semintele de susan intr-o tigaie fara grasime, la foc mic, amestecand continuu.  Spalati bine castravetii in coaja si zvantati-i.  Taiati in felii subtiri si stropiti]]></description>
<pubDate>Sun, 22 Dec 2019 17:32:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3811/sosuri-sos-de-carne-tocata</guid>
<title>Sos de Carne Tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3811/sosuri-sos-de-carne-tocata</link>
<description><![CDATA[Fetele, asta-i sosul cu pricina - de se fierbe 3-4 ore si adormi pe langa el: cascat: Ca din motive de forum cu fete pizzoase, mi-am pus ambitul si la pizze si la paste si la]]></description>
<pubDate>Sun, 22 Dec 2019 14:05:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6654/peste-peste-la-cuptor</guid>
<title>Peste la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6654/peste-peste-la-cuptor</link>
<description><![CDATA[Se spala si se curata pestele, se taie file si se dezoseaza.  Se unge fiecare bucata de peste cu putin ulei, apoi se condimenteaza dupa gust. Eu am pus cateva foi de dafin, putina]]></description>
<pubDate>Sun, 22 Dec 2019 13:50:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1822/carne-ficat-de-porc-prajit-la-tigaie</guid>
<title>Ficat de Porc Prajit, la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1822/carne-ficat-de-porc-prajit-la-tigaie</link>
<description><![CDATA[Ficatul de porc care urmeaza sa fie prajit nu trebuie spalat. El se tine timp de 15 min in lapte, cat sa-l acopere, apoi se usuca bine cu un servet absorbant.   Se taie in bucati]]></description>
<pubDate>Sun, 22 Dec 2019 00:04:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1283/diverse-costite-de-porc-imbracate-in-varza-murata-csurdongolos</guid>
<title>Costite de Porc imbracate in Varza Murata - Csurdongolos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1283/diverse-costite-de-porc-imbracate-in-varza-murata-csurdongolos</link>
<description><![CDATA[Preparare :  Costitele le portionam si le crestam un pic apoi le saram si le piperam din abundenta . Ceapa o curatam, spalam si o taiem marunt. Slanina o taiem bastonase .]]></description>
<pubDate>Sat, 21 Dec 2019 22:39:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4333/carne-lipii-de-casa</guid>
<title>Lipii de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4333/carne-lipii-de-casa</link>
<description><![CDATA[Intr-un blender sau robot de bucatarie puneti fainele, praful de copt, sarea si untura. Pulsati pana cand untura este bine incorporata cu faina, vreo 10-15 secunde. Transferati]]></description>
<pubDate>Sat, 21 Dec 2019 19:18:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/864/desert-pere-trase-in-ciocolata</guid>
<title>Pere Trase in Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/864/desert-pere-trase-in-ciocolata</link>
<description><![CDATA[Cum preparam? Nimic mai simplu!  Taiem un pic capetele de jos de la pere sa le putem aseza in picioare pe farfurie.   Razuim ciocolata alba si neagra pe razatoarea fina, la fiecare]]></description>
<pubDate>Sat, 21 Dec 2019 17:20:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3361/peste-risotto-orez-cu-castraveti-si-ton-din-conserva</guid>
<title>Risotto (Orez) cu Castraveti si Ton (din Conserva)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3361/peste-risotto-orez-cu-castraveti-si-ton-din-conserva</link>
<description><![CDATA[Punem la fiert supa vegetala (apa cu morcov, telina, ceapa) sau apa cu cub vegetal (de preferat facut in casa).  Se spala si se curata de coaja verde apoi se taie in cuburi]]></description>
<pubDate>Sat, 21 Dec 2019 14:39:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3112/desert-blondie</guid>
<title>Blondie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3112/desert-blondie</link>
<description><![CDATA[Asa cum ii zice si titlul, e varianta &quot;blonda&quot; a lui &quot;brownie&quot;.  Nu tb sa creasca la coacere si nici nu tb sa turnati aluatul mai gros/ inalt de 2 cm.  Zaharul nu trebuie frecat]]></description>
<pubDate>Sat, 21 Dec 2019 14:09:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/159/aperitive-rulouri-de-clatite-cu-diverse-umpluturi</guid>
<title>Rulouri de clatite cu diverse umpluturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/159/aperitive-rulouri-de-clatite-cu-diverse-umpluturi</link>
<description><![CDATA[Se face aluatul de clatite, se incalzeste cuptorul la mediu, si se aseaza in tava hirtie de copt . Se toarna aluat de clatite pe hirtie dar maxim 1 -2 mm nu mai mult, cit sa]]></description>
<pubDate>Sat, 21 Dec 2019 11:12:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2948/paste-pizza-paste-fundite-cu-bob-si-brinza-pecorino</guid>
<title>Paste (fundite) cu Bob si Brinza Pecorino</title>
<link>https://rev.sorin.dok.twn.ro/retete/2948/paste-pizza-paste-fundite-cu-bob-si-brinza-pecorino</link>
<description><![CDATA[*Se desfac pastaile cum se curata si mazarea verde/ proaspata, si deci vor ramine mult mai putine boabe.   Se desface teaca / pastaia si se scoate fiecare bob care apoi in functie]]></description>
<pubDate>Sat, 21 Dec 2019 10:25:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3220/desert-tarta-cu-zmeura</guid>
<title>Tarta cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/3220/desert-tarta-cu-zmeura</link>
<description><![CDATA[Pentru blat se face cam asa:  - albusurile se bat spuma cu zaharul vanilinat si un praf de sare - galbenusutile se freaca cu zaharul - se amesteca cele doua  - se adauga praful de]]></description>
<pubDate>Sat, 21 Dec 2019 08:00:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/107/desert-tort-de-mere-cu-scortisoara</guid>
<title>Tort de mere cu scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/107/desert-tort-de-mere-cu-scortisoara</link>
<description><![CDATA[Merele le-am razuit fara sa le decojesc. Am folosit robotelul si in 5 minute erau gata. Le-am stropit cu suc de lamaie sa nu se oxideze si apoi am pus zaharul vanilat si]]></description>
<pubDate>Fri, 20 Dec 2019 14:38:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2715/peste-california-rolls</guid>
<title>California Rolls</title>
<link>https://rev.sorin.dok.twn.ro/retete/2715/peste-california-rolls</link>
<description><![CDATA[Intr o craticioara puneti otetul de orez, zaharul si sarea la foc mic, nu trebuie sa fiearba, ci numai sa se incalzeasca pana se dizolva zaharul si sarea. Dati deoparte si lasati]]></description>
<pubDate>Fri, 20 Dec 2019 12:02:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/883/peste-rosii-umplute-cu-ton-si-branza</guid>
<title>Rosii Umplute cu Ton si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/883/peste-rosii-umplute-cu-ton-si-branza</link>
<description><![CDATA[Se taie rosiile unde au codita, se scobesc cu o lingurita iar miezul lor il taiem bucatele, il amestecam cu tonul maruntit (scurs de uleiul din conserva), oul fiert taiat, urda sau]]></description>
<pubDate>Fri, 20 Dec 2019 04:09:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5775/diverse-cicoare-in-stil-mediteraneean</guid>
<title>Cicoare in Stil Mediteraneean</title>
<link>https://rev.sorin.dok.twn.ro/retete/5775/diverse-cicoare-in-stil-mediteraneean</link>
<description><![CDATA[Rupeti frunzele cicoarei si le spalati bine, apoi asa ude fara sa le uscati le puneti in tigaia cu ulei si usturoiul, adaugati sarea si puneti capacul. Lasati la foc mic pina cind]]></description>
<pubDate>Thu, 19 Dec 2019 21:46:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3985/muraturi-leustean-conservat-pentru-iarna</guid>
<title>Leustean Conservat pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3985/muraturi-leustean-conservat-pentru-iarna</link>
<description><![CDATA[Spalati bine leusteanul fara a indeparta tijele si cotoarele care nu sunt foarte groase sau lemnoase. Lasati rasfirate pe un servet pana se zvanta.  Maruntiti-le pana la]]></description>
<pubDate>Thu, 19 Dec 2019 14:19:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5673/aperitive-snack-picant</guid>
<title>Snack Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/5673/aperitive-snack-picant</link>
<description><![CDATA[Caliti ceapa si costita afumata / bacon in putin ulei. Lasati sa se racoreasca.   Adaugati la faina cernuta impreuna cu boiaua, untura si untul, topite si racorite, apa calduta in]]></description>
<pubDate>Thu, 19 Dec 2019 13:28:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1815/salate-salata-de-creveti-langostine</guid>
<title>Salata de Creveti-langostine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1815/salate-salata-de-creveti-langostine</link>
<description><![CDATA[Sosul de maioneza:   Bastonasele de ardei si ceapa verde se taie marunt, la care se adauga maioneza si piperul. Apoi amestecam cu restul ingredientelor.   Pofta buna!]]></description>
<pubDate>Thu, 19 Dec 2019 01:13:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4915/peste-burrida-di-seppie-alla-liguria-mancare-de-sepie-liguriana</guid>
<title>Burrida Di Seppie Alla Liguria (mancare de Sepie, Liguriana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4915/peste-burrida-di-seppie-alla-liguria-mancare-de-sepie-liguriana</link>
<description><![CDATA[Calim ceapa, in ulei de masline. Dupa cateva momente, putem adauga usturoiul taiat.  Lasam la foc mic sa se caleasca ceapa si usturoiul, pana pregatim sepia. Asadar o spalam bine,]]></description>
<pubDate>Thu, 19 Dec 2019 00:57:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1182/desert-turta-dulce</guid>
<title>Turta Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/1182/desert-turta-dulce</link>
<description><![CDATA[Caramelizam 150 gr zahar intr-o craticioara, stingem cu apa, lasam sa fiarba si adaugam restul de zahar.   Dupa ce s-a topit zaharul stingi focul si lasam la racit.  Intr-un]]></description>
<pubDate>Wed, 18 Dec 2019 23:39:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1314/salate-cartofi-umpluti</guid>
<title>Cartofi umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1314/salate-cartofi-umpluti</link>
<description><![CDATA[Cartofii i-am spalat bine si i-am copt pe jumatate la cuptorul cu microunde.In timp ce se raceau cartofii am preparat umplutura astfel:in uleiul de masline am calit cipercile]]></description>
<pubDate>Wed, 18 Dec 2019 22:55:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3173/desert-tort-de-inghetata-cu-fructe-proaspete-si-blat</guid>
<title>Tort de Inghetata cu Fructe Proaspete si Blat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3173/desert-tort-de-inghetata-cu-fructe-proaspete-si-blat</link>
<description><![CDATA[Fructele se spala se taie bucatele mai micute, ciocolata se rupe bucati mici (ambele ciocolati, dar se pun in vase diferite). Eu am avut zmeura si capsunile proaspete si ciresele]]></description>
<pubDate>Wed, 18 Dec 2019 22:21:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2637/diverse-stroganoff-de-vita-in-cuib-de-orez</guid>
<title>Stroganoff de Vita in Cuib de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/2637/diverse-stroganoff-de-vita-in-cuib-de-orez</link>
<description><![CDATA[Se spala orezul in cateva ape apoi, se pune la fiert in apa cu putin ulei, piper boabe, putin tarhon, cimbru si delikat dupa gust. Cand incepe sa infloreasca bobul de orez se trage]]></description>
<pubDate>Wed, 18 Dec 2019 19:55:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2010/aperitive-salata-de-cartofi</guid>
<title>Salata de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2010/aperitive-salata-de-cartofi</link>
<description><![CDATA[Cartofii se aleg sa fie de aceeasi dimensiune aproximativ, se spala, se fierb in coaja. Se lasa la racit.   In timp ce fierb cartofii, punem in alta oala ouale la fiert. In timp ce]]></description>
<pubDate>Wed, 18 Dec 2019 19:54:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5129/bauturi-leche-merengada</guid>
<title>Leche Merengada</title>
<link>https://rev.sorin.dok.twn.ro/retete/5129/bauturi-leche-merengada</link>
<description><![CDATA[Laptele se pune la fiert cu coaja de lamaie, 100g zahar si tija de scortisoara. Se lasa la fiert, cateva momente pt se topeste zaharul. Dupa care se ia de pe foc si se lasa la]]></description>
<pubDate>Wed, 18 Dec 2019 12:31:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6667/salate-salata-de-fasole-boabe-cu-garam-masala</guid>
<title>Salata de Fasole Boabe cu Garam Masala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6667/salate-salata-de-fasole-boabe-cu-garam-masala</link>
<description><![CDATA[Se spala legumele si se taie ardei julienne, morcovul se da prin razatoarea fina, rosiile se taie cubulete, iar salata verde, ceapa si mararul se taie dupa preferinta.  Conserva de]]></description>
<pubDate>Wed, 18 Dec 2019 11:51:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/541/peste-dorada-pe-pat-de-cartofi</guid>
<title>Dorada pe pat de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/541/peste-dorada-pe-pat-de-cartofi</link>
<description><![CDATA[Se curata pestele se lasa asa intreg si se condimenteaza cu sare,piper,ghimbir si busuioc. Se taie cartofii si rosiile rondele si se condimenteaza si ei cu delikat, piper.  Se]]></description>
<pubDate>Wed, 18 Dec 2019 10:19:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2965/paste-pizza-paste-fainoase-cu-dovlecei</guid>
<title>Paste Fainoase cu Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2965/paste-pizza-paste-fainoase-cu-dovlecei</link>
<description><![CDATA[Am pus la fiert pastele cu sare, am taiat Juliene fin bacon, ceapa si dovlecelul si le-am sotat impreuna. Am adaugat putin cascaval ras si smintina. Am fiert pentru aproximativ 5-7]]></description>
<pubDate>Wed, 18 Dec 2019 08:39:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6229/desert-fursecuri-fragede-cu-ciocolata-alba-si-cocos</guid>
<title>Fursecuri fragede cu ciocolata alba si cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6229/desert-fursecuri-fragede-cu-ciocolata-alba-si-cocos</link>
<description><![CDATA[1.Se amesteca untul aflat la temperatura camerei cu zaharul turnat treptat,esenta,oul si galbenusurile adaugate cate unul. 2.Se amesteca faina cu amidonul si apoi se incorporeaza]]></description>
<pubDate>Tue, 17 Dec 2019 01:48:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6228/desert-fursecuri-cu-ciocolata-si-nuca-de-cocos-deshidratata</guid>
<title>Fursecuri cu ciocolata si nuca de cocos deshidratata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6228/desert-fursecuri-cu-ciocolata-si-nuca-de-cocos-deshidratata</link>
<description><![CDATA[Se topeste ciocolata la bain marin impreuna cu untul apoi se adauga si cele 50 g zahar pudra,se amesteca pana devine un amestec lichid si omogen. Se da de pe foc si se adauga oul]]></description>
<pubDate>Mon, 16 Dec 2019 19:28:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5462/aperitive-rulada-in-crusta-de-cascaval</guid>
<title>Rulada in Crusta de Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5462/aperitive-rulada-in-crusta-de-cascaval</link>
<description><![CDATA[Caliti ceapa in putin ulei incins, doar cat sa se inmoaie, fara sa o rumeniti.  Puneti ciupercile si caliti inca 5 min, amestecand ocazional.  Adaugati ardeiul gras, taiat cubulete]]></description>
<pubDate>Mon, 16 Dec 2019 19:08:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4793/salate-salata-de-leurda-cu-miez-de-nuca</guid>
<title>Salata de Leurda cu Miez de Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4793/salate-salata-de-leurda-cu-miez-de-nuca</link>
<description><![CDATA[Se spala frunzele bine, apoi se lasa la scurs. Se taie grosier, se adauga uleiul de masline si miezul de nuca. Lamaia se stoarce de tot ce are mai bun (adica de zeama) si se]]></description>
<pubDate>Mon, 16 Dec 2019 15:20:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3634/diverse-pui-in-crusta-de-orez-si-lamaie</guid>
<title>Pui in Crusta de Orez si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3634/diverse-pui-in-crusta-de-orez-si-lamaie</link>
<description><![CDATA[- Se fierbe orezul in aproximativ 300 ml apa cu sare (conform indicatiilor mentionate pe ambalaj), pana cand se inmoaie bine (fara insa a scadea complet lichidul).  - Se rade]]></description>
<pubDate>Mon, 16 Dec 2019 14:08:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2880/carne-bortolotti-cu-dovleac-si-sunculita</guid>
<title>Bortolotti cu Dovleac si Sunculita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2880/carne-bortolotti-cu-dovleac-si-sunculita</link>
<description><![CDATA[- puneti dovleacul (dovleacul este mai intii copt apoi miezul este mixat in mixer sau trecut prin sita) intr-o tigaie in care aveti deja ceapa inabusita in ulei, un catel de]]></description>
<pubDate>Mon, 16 Dec 2019 09:25:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1277/diverse-rizibizi</guid>
<title>Rizibizi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1277/diverse-rizibizi</link>
<description><![CDATA[Preparare :  Pentru fiecare persoana punem cate o mana de orez . Daca gatim garnitura de rizibizi pentru 4 persoane, vom pune 4 maini de orez.Punem orezul intr-un vas si cu]]></description>
<pubDate>Mon, 16 Dec 2019 02:53:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2274/desert-prajitura-mocca</guid>
<title>Prajitura Mocca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2274/desert-prajitura-mocca</link>
<description><![CDATA[Sirop: Combinati la foc mic, intr-un vas pe care il rotiti, ingredientele, pana ce zaharul s-a topit, fara sa lasati sa fiarba. Abia apoi, lasati siropul sa fiarba putin, 3-5 min]]></description>
<pubDate>Mon, 16 Dec 2019 02:09:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5834/desert-cozonac-din-fasii-rasucite-umplut-cu-ciocolata</guid>
<title>Cozonac din Fasii Rasucite, Umplut cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5834/desert-cozonac-din-fasii-rasucite-umplut-cu-ciocolata</link>
<description><![CDATA[Dizolvati drojdia alifiata cu 2 linguri de zahar in 100 ml lapte caldut.  Lasati 10- 15 min la crescut, in loc cald.  Turnati drojdia activata peste faina cernuta, apoi adaugati pe]]></description>
<pubDate>Sun, 15 Dec 2019 22:39:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1700/muraturi-dulceata-de-capsuni-reteta-dietetica</guid>
<title>Dulceata de capsuni reteta Dietetica</title>
<link>https://rev.sorin.dok.twn.ro/retete/1700/muraturi-dulceata-de-capsuni-reteta-dietetica</link>
<description><![CDATA[Curatam capsunile, le spalam si in vasul in care pregatim dulceata punem un strat de capsuni unul de indulcitor si tot asa pana terminam ingredientele. . . ultimul strat va fi]]></description>
<pubDate>Sun, 15 Dec 2019 21:51:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2320/diverse-pui-cu-crusta-de-malai</guid>
<title>Pui cu Crusta de Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/2320/diverse-pui-cu-crusta-de-malai</link>
<description><![CDATA[Compozitie: Se pune faina, sarea si piperul intr-o caserola, peste care se adauga carnea de pui taiata bucatele mici. Caserola se astupa cu capacul si se misca in sus si in jos,]]></description>
<pubDate>Sun, 15 Dec 2019 08:24:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3943/desert-bomboane-de-ciocolata-alba-si-portocale</guid>
<title>Bomboane de Ciocolata Alba si Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3943/desert-bomboane-de-ciocolata-alba-si-portocale</link>
<description><![CDATA[Se pune laptele de frisca la incalzit impreuna cu ciocolata alba, rupta in bucatele. Intre timp se masoara lichiorul, se rade coaja de portocala. Cand s-a topit ciocolata, se]]></description>
<pubDate>Sun, 15 Dec 2019 04:46:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5447/carne-baghete-de-paine</guid>
<title>Baghete de paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5447/carne-baghete-de-paine</link>
<description><![CDATA[- Se alege un bol suficient de mare pentru pregatirea prefermentului (eu am folosit un bol cu diametrul de 26 cm si inaltime de 20 cm).  - Se marunteste drojdia si se dizolva in]]></description>
<pubDate>Sun, 15 Dec 2019 00:27:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5620/desert-fursecuri-turcesti-2</guid>
<title>Fursecuri Turcesti (2)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5620/desert-fursecuri-turcesti-2</link>
<description><![CDATA[Amestecati faina cernuta impreuna cu praful de copt cu restul ingredientelor pana obtineti un aluat omogen.   * Daca doriti fursecuri bicolore, impartiti aluatul in doua si]]></description>
<pubDate>Sat, 14 Dec 2019 23:37:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5105/carne-cong-you-bing</guid>
<title>Cong You Bing</title>
<link>https://rev.sorin.dok.twn.ro/retete/5105/carne-cong-you-bing</link>
<description><![CDATA[- Se pun intr-un bol faina proaspat cernuta si apa. Se amesteca cele doua ingrediente cu ajutorul unei spatule (sau cu mana) pana se formeaza un aluat    aspru  , consistent iar]]></description>
<pubDate>Sat, 14 Dec 2019 21:21:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/60/salate-salata-de-cartofi-cu-telina-tulpina</guid>
<title>Salata de cartofi cu telina (tulpina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/60/salate-salata-de-cartofi-cu-telina-tulpina</link>
<description><![CDATA[Cartofii fierti in coaja se curata si se taie marunt, se amesteca cu telina cruda curatata de fire (daca e cazul ...) si taiata felii subtirele, cu iaurtul (dupa caz si cu]]></description>
<pubDate>Sat, 14 Dec 2019 17:57:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6423/salate-supa-de-usturoi</guid>
<title>Supa de usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6423/salate-supa-de-usturoi</link>
<description><![CDATA[Pentru a pregati supa procedam astfel:  Tocam ciupercile marunt (desigur, dupa ce au fost bine spalate) si le rumenim usor intr-o cratita in care am adaugat cele doua linguri cu]]></description>
<pubDate>Sat, 14 Dec 2019 07:58:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2389/diverse-gulas-unguresc</guid>
<title>Gulas Unguresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/2389/diverse-gulas-unguresc</link>
<description><![CDATA[Se spala carnea, se taie bucati potrivite si se pipereaza. Ceapa se taie in sferturi mici, usturoiul in feliute.   Se pune untul sa se incinga in cratita si se prajesc bucatile de]]></description>
<pubDate>Sat, 14 Dec 2019 07:21:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2452/diverse-burger-de-pui</guid>
<title>Burger de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2452/diverse-burger-de-pui</link>
<description><![CDATA[Pregatim painea. Lasam aluatul la odihna. Dupa timpul de odihna formam mingiute si le asezam pe tava tapetata cu hartie. Acoperim cu un prosop.   Mixam marunt ceapa impreuna cu]]></description>
<pubDate>Sat, 14 Dec 2019 05:58:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1073/desert-melcisori-cu-cocos</guid>
<title>Melcisori cu Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1073/desert-melcisori-cu-cocos</link>
<description><![CDATA[In laptele caldut dizolvam 1 lingurita zahar, 1 praf sare si 10 gr drojdie. Lasam sa dospeasca aceasta maia. In acest timp lucram 400 gr faina cu cei 250 gr Rama, adaugam cele 4]]></description>
<pubDate>Sat, 14 Dec 2019 05:03:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6374/aperitive-alivanca</guid>
<title>Alivanca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6374/aperitive-alivanca</link>
<description><![CDATA[Intr-un bol amestecam branza de vaci cu cea de oi.  Adaugam galbenusurile, smantana, untul si le mixam.  Punem faina, malaiul si le amestecam bine cu o lingura.  Albusurile le]]></description>
<pubDate>Sat, 14 Dec 2019 01:34:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4537/desert-prajitura-caroline</guid>
<title>Prajitura `Caroline`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4537/desert-prajitura-caroline</link>
<description><![CDATA[Ponciul se prepara in felul urmator (asta in cazul in care nu il aveti deja gata facut in congelator). Margini de tort/dobos sau orice alte prajituri cu creme (marginile sant]]></description>
<pubDate>Fri, 13 Dec 2019 17:24:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4312/carne-paine-cu-bere</guid>
<title>Paine cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4312/carne-paine-cu-bere</link>
<description><![CDATA[Intr-un bol cu mare se pun primele 3 ingrediente. Amestecati bine cu telul, acoperiti si lasati intr-un mediu cald 30 de minute. Adaugati berea, restul de faina si sarea.]]></description>
<pubDate>Fri, 13 Dec 2019 06:43:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5722/salate-risotto-cu-ciuperci-in-varianta-vegana</guid>
<title>Risotto cu Ciuperci in Varianta Vegana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5722/salate-risotto-cu-ciuperci-in-varianta-vegana</link>
<description><![CDATA[Risotto se face dintr-un orez special, care nu se sfarama in timpul fierberii si care absoarbe mult lichid in timpul fierberii, cele mai bune soiuri pentru risotto fiind orezul]]></description>
<pubDate>Fri, 13 Dec 2019 00:17:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4740/salate-iahnie-de-fasole</guid>
<title>Iahnie de Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/4740/salate-iahnie-de-fasole</link>
<description><![CDATA[Ca si multe alte legume, fasolea intra in alimentatia noastra mai ales in perioadele de post. Fiind bogata in proteine, ea compenseaza cu brio lipsa preparatelor din carne. In]]></description>
<pubDate>Thu, 12 Dec 2019 23:48:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4639/carne-piept-de-curcan-in-crusta-de-condimente</guid>
<title>Piept de Curcan in Crusta de Condimente</title>
<link>https://rev.sorin.dok.twn.ro/retete/4639/carne-piept-de-curcan-in-crusta-de-condimente</link>
<description><![CDATA[Pieptul de curcan se spala bine si se curata de toate pielitele. Se taie in bucati nici prea mari, nici prea mici, bucati potrivite. Se cresteaza neuniform bucatiile de carne pe]]></description>
<pubDate>Thu, 12 Dec 2019 11:01:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1062/desert-prajitura-cu-nuca-de-cocos-si-crema-de-ciocolata</guid>
<title>Prajitura cu Nuca de Cocos si Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1062/desert-prajitura-cu-nuca-de-cocos-si-crema-de-ciocolata</link>
<description><![CDATA[Se amesteca galbenusurile cu zaharul si bicarbonatul stins cu lamaie si putina apa (din cele 10 linguri). Separat se bat albusele cu zaharul (50 gr) si cele doua compozitii se]]></description>
<pubDate>Thu, 12 Dec 2019 09:26:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4773/carne-cozonac-moldovenesc-de-la-flamanzi</guid>
<title>Cozonac Moldovenesc (de la Flamanzi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4773/carne-cozonac-moldovenesc-de-la-flamanzi</link>
<description><![CDATA[Cantitatile sunt pentru doi cozonaci copti in tava clasica de cozonac - in poze veti vedea 3 pt ca trebuit sa improvizez, neavand decat o tava normala si celelalte doua erau de]]></description>
<pubDate>Thu, 12 Dec 2019 00:52:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6040/desert-tarta-cu-fructe-de-padure</guid>
<title>Tarta cu Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/6040/desert-tarta-cu-fructe-de-padure</link>
<description><![CDATA[Puneti in vasul robotului untul moale, oul, zaharul, sarea si laptele si mixati putin Adaugati faina si framantati 5 minute la viteza mica, pana obtineti un aluat nelipicios]]></description>
<pubDate>Wed, 11 Dec 2019 20:51:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3202/carne-biscuiti-digestivi</guid>
<title>Biscuiti Digestivi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3202/carne-biscuiti-digestivi</link>
<description><![CDATA[Intr-un castron am omogenizat faina, taratele si sarea. Am facut o gaura in mijloc, unde am turnat apa putin cate putin, amestecand continuu. Pe rand am adaugat semintele si am]]></description>
<pubDate>Wed, 11 Dec 2019 19:57:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2643/bauturi-bolle-licoare-aromata-din-fructe-proaspete</guid>
<title>Bolle ( Licoare Aromata Din Fructe Proaspete)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2643/bauturi-bolle-licoare-aromata-din-fructe-proaspete</link>
<description><![CDATA[Pe masura aparitiei lor fructele se pun in borcan acoperite de un start de zahar si apoi se toarna cateva paharele de alcool alimentar sau vodca peste ele.   Fructele se spala, se]]></description>
<pubDate>Wed, 11 Dec 2019 06:06:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3572/carne-carnati-prajiti-la-cuptor-cu-cartofi-gratinati</guid>
<title>Carnati Prajiti la Cuptor cu Cartofi Gratinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3572/carne-carnati-prajiti-la-cuptor-cu-cartofi-gratinati</link>
<description><![CDATA[Puneti la fiert cartofii in coaja, in apa sarata. Scurgeti, lasati la racit, curatati de coaja si feliati rondele.  Intre timp, portionati carnatii, puneti-i intr-o tava unsa cu 2]]></description>
<pubDate>Wed, 11 Dec 2019 02:04:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/443/paste-pizza-cappelletti-umpluti-cu-brinza-in-supa</guid>
<title>Cappelletti umpluti cu brinza - in supa</title>
<link>https://rev.sorin.dok.twn.ro/retete/443/paste-pizza-cappelletti-umpluti-cu-brinza-in-supa</link>
<description><![CDATA[Diferenta dintre cappelletti si tortellini din cite stiu eu inafara de umplutura ... unde brinza e stapina .. e de forma ... se taie patrate de pasta ca pt tortellini, se pune un]]></description>
<pubDate>Tue, 10 Dec 2019 17:03:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2894/peste-lup-de-mare-la-cuptor-cu-lamaie</guid>
<title>Lup de Mare la Cuptor cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2894/peste-lup-de-mare-la-cuptor-cu-lamaie</link>
<description><![CDATA[- curatati de mate si de solzi pestele, spalati-l si uscati-l cu hirtie de bucatarie  - tocati patrunjelul impreuna cu usturoiul si umpleti burtile pestilor cu jumatate din]]></description>
<pubDate>Tue, 10 Dec 2019 14:03:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/540/ciorbe-supe-ciorba-de-peste</guid>
<title>Ciorba de peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/540/ciorbe-supe-ciorba-de-peste</link>
<description><![CDATA[Se pun 4 litri apa pe foc cu putin ulei. Se toaca legumele si se pun la fiert in apa care fierbe. Dupa ce au fiert legumele se pune bulionul sau sucul de rosii, se adauga sarea si]]></description>
<pubDate>Tue, 10 Dec 2019 10:31:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1325/carne-iepure-la-cuptor</guid>
<title>Iepure la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1325/carne-iepure-la-cuptor</link>
<description><![CDATA[Daca iepurele este tanar(ca al meu)nu se mai tine in bait...asa ca dupa ce l-am spalat bine l-am impanat cu fasii de slaninuta,kaizer si usturoi.Apoi l-am sarat si piperat dupa]]></description>
<pubDate>Mon, 09 Dec 2019 16:28:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2095/bauturi-doncafe-ice-gold</guid>
<title>Doncafe Ice Gold</title>
<link>https://rev.sorin.dok.twn.ro/retete/2095/bauturi-doncafe-ice-gold</link>
<description><![CDATA[Puneti intr-un shaker cafeaua instant, siropul topping, zaharul si cuburile de gheata.   Agitati bine, cel putin 1 min si turnati apoi, amestecul obtinut, intr-un pahar de sticla,]]></description>
<pubDate>Mon, 09 Dec 2019 16:23:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/286/aperitive-ciuperci-umplute-cu-carne-de-vita-si-cuscus</guid>
<title>Ciuperci umplute cu carne de vita si cuscus</title>
<link>https://rev.sorin.dok.twn.ro/retete/286/aperitive-ciuperci-umplute-cu-carne-de-vita-si-cuscus</link>
<description><![CDATA[1.Cuscus-ul se amesteca cu 2 linguri ulei de masline foarte bine, cu o furculita. Se toarna apa fierbinte cat sa fie acoperit si se lasa 10 minute. Se amesteca din nou, foarte]]></description>
<pubDate>Mon, 09 Dec 2019 02:02:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1836/desert-rulada-cu-banane-pregatita-fara-foc</guid>
<title>Rulada cu Banane, Pregatita Fara Foc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1836/desert-rulada-cu-banane-pregatita-fara-foc</link>
<description><![CDATA[Sfaramati biscuitii si macinati nuca.   Curatati bananele de coaja si taiati-le in doua, pe lungime.   Amestecati ingredientele, pana la omogenizare completa, separat pentru crema]]></description>
<pubDate>Sun, 08 Dec 2019 22:18:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3397/aperitive-antreu-de-prune-umplute-cu-orez</guid>
<title>Antreu de Prune Umplute cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3397/aperitive-antreu-de-prune-umplute-cu-orez</link>
<description><![CDATA[Orezul il punem intr-o cratita cu putin ulei de masline la prajit, dupa ce este putin prajit turnam apa fierbinte si lasam sa fiarba, adaugam sare si piper. Intre timp spalam]]></description>
<pubDate>Sun, 08 Dec 2019 11:56:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6471/salate-pepene-galben-umplut-cu-salata-de-fructe</guid>
<title>Pepene galben umplut cu salata de fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6471/salate-pepene-galben-umplut-cu-salata-de-fructe</link>
<description><![CDATA[Se spala pepenele, se sterge cu un servetel de hartie si se cresteaza. Se elimina semintele, apoi se scobeste, lasand coaja groasa de aproximativ 1 cm.  Perele se spala, se curata]]></description>
<pubDate>Sun, 08 Dec 2019 06:24:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3061/desert-pinza-bolognese-varianta-simpla</guid>
<title>Pinza Bolognese (varianta Simpla)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3061/desert-pinza-bolognese-varianta-simpla</link>
<description><![CDATA[Este o prajitura tipica Bolognei, foarte buna linga o cafeluta (cu sau fara lapte).   Din compozitia de mai sus ies 3 pinze.   Se amesteca toate ingredientele si se framinta sa]]></description>
<pubDate>Sun, 08 Dec 2019 03:40:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3021/ciorbe-supe-ciorba-cu-de-toate</guid>
<title>Ciorba `cu de toate`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3021/ciorbe-supe-ciorba-cu-de-toate</link>
<description><![CDATA[Usturoiul taiat mic se soteaza impreuna cu, ceapa verde (prazul) si ciupercile taiate in 4. Dupa ce s-au sotat se arunca intr-o oala suficient de incapatoare, in care a fost pus la]]></description>
<pubDate>Sun, 08 Dec 2019 02:38:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3296/diverse-escalop-de-porc-cu-ciuperci-in-sos-de-iaurt</guid>
<title>Escalop de Porc cu Ciuperci in Sos de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3296/diverse-escalop-de-porc-cu-ciuperci-in-sos-de-iaurt</link>
<description><![CDATA[- am curatat cartoful * (in cazul meu era un singur cartof, nou, imens cca 16 cm dimensiune, deci l-am spalat si l-am curatat cu putina sare de coaja aproape inexistenta), apoi]]></description>
<pubDate>Sat, 07 Dec 2019 23:12:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6789/desert-dobos</guid>
<title>Dobos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6789/desert-dobos</link>
<description><![CDATA[Ouale se separa. Albusele se bat spuma tare. Galbenusurile se mixeaza cu zaharul pana devine ca o crema si isi dubleaza volumul. Apoi se amesteca cele doua compozitii si se adauga]]></description>
<pubDate>Sat, 07 Dec 2019 20:54:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4683/desert-fondant-pentru-torturi</guid>
<title>Fondant pentru Torturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4683/desert-fondant-pentru-torturi</link>
<description><![CDATA[Se topeste gelatina in sucul de lamaie pe baie de aburi, dupa care se adauga putin cate putin zaharul pudra, se framanta pana nu se mai lipeste de maini. Se pastreaza inchis bine]]></description>
<pubDate>Sat, 07 Dec 2019 16:09:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3464/aperitive-pasta-de-peste</guid>
<title>Pasta de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/3464/aperitive-pasta-de-peste</link>
<description><![CDATA[Fierbeti grisul turnat in ploaie in apa clocotinda si amestecati mereu pana se ingroasa. Lasati la racit.  Intre timp, sfaramati pestele, adaugati uleiul din conserva, grisul rece]]></description>
<pubDate>Sat, 07 Dec 2019 12:00:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6069/desert-placinte-poale-n-brau</guid>
<title>Placinte `poale-n brau`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6069/desert-placinte-poale-n-brau</link>
<description><![CDATA[Preparare aluat:  Punem drojdia la inmuiat cu 4-5 linguri de lapte caldut,pentru 15-20 de minute.  Restul de lapte il punem intr-o craticioara pe foc la incalzit impreuna cu]]></description>
<pubDate>Sat, 07 Dec 2019 11:27:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4350/desert-tarta-cu-mere-sos-caramel-si-mascarpone</guid>
<title>Tarta cu Mere, Sos Caramel si Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/4350/desert-tarta-cu-mere-sos-caramel-si-mascarpone</link>
<description><![CDATA[Pentru sosul caramel:  Intr-o cratita puneti zaharul pe ochiul mic cu flacara pe minim. Lasati acesta pana cand se topeste. Resistati tendintei de a amesteca sau a mari focul,]]></description>
<pubDate>Sat, 07 Dec 2019 08:12:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/148/salate-gratin-de-cartofi-dulci</guid>
<title>Gratin de cartofi dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/148/salate-gratin-de-cartofi-dulci</link>
<description><![CDATA[Se taie cartofii felii si se aseaza un start de cartofi obisnuiti intr-un vas de yena uns cu putin unt, apoi un strat de cartofi dulci si tot asa pana se uple vasul.   Se]]></description>
<pubDate>Sat, 07 Dec 2019 07:15:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/305/diverse-cartofi-hasselback-la-microunde-sau-la-cuptor-obisnuit</guid>
<title>Cartofi Hasselback (la microunde sau la cuptor obisnuit)</title>
<link>https://rev.sorin.dok.twn.ro/retete/305/diverse-cartofi-hasselback-la-microunde-sau-la-cuptor-obisnuit</link>
<description><![CDATA[Cartofii se curata de coaja, daca sunt mari se taie in jumatate pe lung, dc sunt medii doar se aseaza intre 2 bete/ baghete chinezesti sau chiar cozi de linguri de lemn si se taie]]></description>
<pubDate>Sat, 07 Dec 2019 02:18:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3500/desert-negresa-de-post</guid>
<title>Negresa de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3500/desert-negresa-de-post</link>
<description><![CDATA[Se amesteca zaharul cu apa pana acesta se topeste, se adauga uleiul si un praf de sare.  Se adauga faina in ploaie si praful de copt (stins in zeama de lamaie sau otet) dupa care]]></description>
<pubDate>Sat, 07 Dec 2019 00:12:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1976/muraturi-rosii-si-ardei-pentru-iarna-la-congelator</guid>
<title>Rosii si Ardei Pentru Iarna (la Congelator)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1976/muraturi-rosii-si-ardei-pentru-iarna-la-congelator</link>
<description><![CDATA[Se iau rosii, mai mici, mai mari, cum va place, se oparesc apoi se cufunda in apa rece pentru a putea indeparta pielita rapid si fara probleme. Se taie apoi in bucatele mici, se]]></description>
<pubDate>Fri, 06 Dec 2019 16:24:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4794/carne-paine-cu-faina-integrala-de-grau-si-faina-de-secara</guid>
<title>Paine cu Faina Integrala de Grau si Faina de Secara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4794/carne-paine-cu-faina-integrala-de-grau-si-faina-de-secara</link>
<description><![CDATA[- Faina integrala de grau, faina de secara, sarea, drojdia uscata si uleiul se pun intr-un bol cu diametru mare (sarea se aseaza la distanta de drojdie deoarece o inactiveaza).   -]]></description>
<pubDate>Fri, 06 Dec 2019 14:17:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6691/desert-chec-in-trei-culori</guid>
<title>Chec in Trei Culori</title>
<link>https://rev.sorin.dok.twn.ro/retete/6691/desert-chec-in-trei-culori</link>
<description><![CDATA[Mixam galbenusurile cu zaharul pana obtinem o crema, adaugam uleiul, apoi faina amestecata cu praful de copt si esenta de rom. Omogenizam si turnam in tava tapetata cu hartie de]]></description>
<pubDate>Fri, 06 Dec 2019 12:38:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4359/desert-cupcakes-2-pentru-craciun</guid>
<title>Cupcakes 2 pentru Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4359/desert-cupcakes-2-pentru-craciun</link>
<description><![CDATA[Se amesteca oul cu zaharul se mixeaza bine dupa care se adauga laptele, uleiul si restul ingredientelor se mixeaza sa nu fie cocoloasa, daca e foarte moale se mai pune 1 -2 linguri]]></description>
<pubDate>Fri, 06 Dec 2019 08:04:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5874/desert-galuste-cu-pesmet-caramelizat</guid>
<title>Galuste cu Pesmet Caramelizat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5874/desert-galuste-cu-pesmet-caramelizat</link>
<description><![CDATA[Puneti prunele uscate intr-un castron impreuna cu romul, apa si batonul de scortisoara. Acoperiti si lasati 1 ora in asteptare. Scurgeti si pastrati lichidul.   Pentru pesmet]]></description>
<pubDate>Fri, 06 Dec 2019 05:56:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3090/paste-pizza-paste-cu-crema-de-brinza-si-pasta-de-masline</guid>
<title>Paste cu Crema de Brinza si Pasta de Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/3090/paste-pizza-paste-cu-crema-de-brinza-si-pasta-de-masline</link>
<description><![CDATA[Se freaca brinza cu 2-3 linguri de lapte gras/smintina pina devine crema. Eu n-am avut brinza cremoasa si asa ca am ras brinza pe razatoarea mica, dar se putea si fara sa o rad]]></description>
<pubDate>Thu, 05 Dec 2019 23:22:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3731/salate-salata-de-cartofi-rosii-cu-bacon</guid>
<title>Salata de Cartofi Rosii cu Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/3731/salate-salata-de-cartofi-rosii-cu-bacon</link>
<description><![CDATA[Se spala cartofii cu apa rece si se pun la fiert. Cind incepe sa fiarba apa, se pune 1 lingurita de sare in oala si se lasa la fiert circa 15-20 minute (eu i-am fiert exact 15]]></description>
<pubDate>Thu, 05 Dec 2019 23:13:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4003/diverse-oua-jumari-cu-creier-si-ratatouille</guid>
<title>Oua Jumari cu Creier si Ratatouille</title>
<link>https://rev.sorin.dok.twn.ro/retete/4003/diverse-oua-jumari-cu-creier-si-ratatouille</link>
<description><![CDATA[Inca o portie de creier.  Tot ceva simplu dar un fel inedit de-al servi - cu ratatouille crocant, &quot;al dente&quot;.   Ouale jumari cu creier se fac in max 10 minute - ratatouille se face]]></description>
<pubDate>Thu, 05 Dec 2019 19:56:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1771/desert-sos-de-mere</guid>
<title>Sos de Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1771/desert-sos-de-mere</link>
<description><![CDATA[Curatati merele de coaja, cotor si seminte, apoi feliatile mai subtire si taiati-le cubulete mici.   Puneti-le la fiert intr-o cratita impreuna cu sucul de mere(apa), mierea si]]></description>
<pubDate>Thu, 05 Dec 2019 15:07:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6561/bauturi-socata-reteta-bunicii</guid>
<title>Socata reteta bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6561/bauturi-socata-reteta-bunicii</link>
<description><![CDATA[Intr-un borcan mare se pun zaharul, apa, boabele de orez si florile de soc spalate.  Lamaia se spala, se taie pe jumatate si se stoarce, apoi se taie felii si se pune in borcan.]]></description>
<pubDate>Thu, 05 Dec 2019 10:51:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4851/carne-falsa-placinta-cu-gust-de-branza</guid>
<title>Falsa Placinta cu Gust de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4851/carne-falsa-placinta-cu-gust-de-branza</link>
<description><![CDATA[Umplutura * Daca nu aveti zer de la branza telemea, puneti la fiert 1 l lapte intr-o cratita mai intinsa. Adaugati 2 linguri de otet cand ajunge la temperatura de fierbere si]]></description>
<pubDate>Thu, 05 Dec 2019 05:33:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1980/muraturi-semipreparate-de-tip-gospodina-supa-de-gulii</guid>
<title>Semipreparate de Tip `Gospodina`- Supa de Gulii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1980/muraturi-semipreparate-de-tip-gospodina-supa-de-gulii</link>
<description><![CDATA[Ceapa taiata marunt, morcovii si radacina alba, taiata felii, rosile decojite si ardeiul tait felii sau bucatele mici si gulia tocata marunt, se pun separat in folie de plastic si]]></description>
<pubDate>Thu, 05 Dec 2019 04:48:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2501/peste-somon-cu-sos-tartar-varianta-americana</guid>
<title>Somon cu Sos Tartar (Varianta Americana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2501/peste-somon-cu-sos-tartar-varianta-americana</link>
<description><![CDATA[Pentru sos, se face maioneza foarte tare (sa stea teapana de tot), se toaca marunt de tot celelalte componente, se pun peste maioneza, se amesteca, se adauga lichidele (moare si]]></description>
<pubDate>Thu, 05 Dec 2019 02:48:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5220/aperitive-ciuperci-umplute-cu-legume-si-bacon</guid>
<title>Ciuperci Umplute cu Legume si Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/5220/aperitive-ciuperci-umplute-cu-legume-si-bacon</link>
<description><![CDATA[Spalam ciupercile si le indepartam cozile cu grija.   Tocam marunt ardeiul, ceapa si cozile ciupercilor dupa care le calim in 3 linguri de ulei impreuna cu baconul maruntit. Eu am]]></description>
<pubDate>Wed, 04 Dec 2019 22:01:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2512/ciorbe-supe-ciorba-de-loboda</guid>
<title>Ciorba de Loboda</title>
<link>https://rev.sorin.dok.twn.ro/retete/2512/ciorbe-supe-ciorba-de-loboda</link>
<description><![CDATA[Se spala loboda bine si se taie fasii subtiri, dupa care se pune la fiert impreuna cu morcovul taiat cubulete. Dupa ce a inceput sa dea in clocot se pune orezul spalat.   Separat]]></description>
<pubDate>Wed, 04 Dec 2019 16:58:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/910/desert-chec-cu-apa</guid>
<title>Chec Cu Apa</title>
<link>https://rev.sorin.dok.twn.ro/retete/910/desert-chec-cu-apa</link>
<description><![CDATA[Separati albusurile de galbenusuri.   Bateti spuma tare albusurile cu jumatate din cantitatea de zahar, incorporati apa rece (picurata) si esenta de vanilie.   Amestecati cu un]]></description>
<pubDate>Wed, 04 Dec 2019 15:12:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1997/salate-salata-de-beof</guid>
<title>Salata de Beof</title>
<link>https://rev.sorin.dok.twn.ro/retete/1997/salate-salata-de-beof</link>
<description><![CDATA[Toate zarzavaturile se taie in felii dupa care se taie in bucatele mici. Mazarea se pune intr-o sita si se lasa la scurs. Se pun intr-un castron si se trece la pasul 2: maioneza.]]></description>
<pubDate>Wed, 04 Dec 2019 12:20:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3801/salate-crema-de-legume</guid>
<title>Crema de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3801/salate-crema-de-legume</link>
<description><![CDATA[Prazul, morcovii, napul, cartofi si dovlecelul se taie cubulete iar fasolea verde se taie in 3 sau 4. se pun intr-o oala, adaugam apa pana la nivelul legumelor, punem lingura de]]></description>
<pubDate>Wed, 04 Dec 2019 08:10:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2706/salate-budinca-de-conopida</guid>
<title>Budinca de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/2706/salate-budinca-de-conopida</link>
<description><![CDATA[Fierbeti cartofii in coaja, curatati-i si feliati-i. Puneti la fiert conopida desfacuta in buchetele, 15 min, in apa cu sare, apoi scurgeti-o. Caliti in ulei incins ceapa tocata]]></description>
<pubDate>Wed, 04 Dec 2019 07:46:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6007/desert-cheesecake-marvelous-cu-ciocolata</guid>
<title>Cheesecake Marvelous cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6007/desert-cheesecake-marvelous-cu-ciocolata</link>
<description><![CDATA[Blatul: Se amesteca faina cu untul rece, taiat cubulete, pana ce rezultatul seamana cu pesmetul. Se adauga zaharul si galbenusurile. Se omogenizeaza bine, apoi se]]></description>
<pubDate>Wed, 04 Dec 2019 05:11:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2901/diverse-pipote-prajite-in-aluat</guid>
<title>Pipote (prajite) in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2901/diverse-pipote-prajite-in-aluat</link>
<description><![CDATA[Curatati pielita galbuie de pe pipote daca ceasta exista, spalati si taiati partea dura de la fiecare pipoat in parte   fierbeti in apa sarata pipotele pina cind sunt moi  cind]]></description>
<pubDate>Wed, 04 Dec 2019 00:10:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5652/sosuri-sos-de-gorgonzola-dulce-cu-ciuperci</guid>
<title>Sos de Gorgonzola Dulce cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5652/sosuri-sos-de-gorgonzola-dulce-cu-ciuperci</link>
<description><![CDATA[Puneti untul impreuna cu uleiul la incins intr-un vas, apoi adaugati ciupercile pleurotus, feliate. Dupa cateva minute puneti si ciupercile champignion, spalate si scurse.   Lasati]]></description>
<pubDate>Tue, 03 Dec 2019 22:48:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2239/desert-pricomigdale-cu-cacao</guid>
<title>Pricomigdale cu Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/2239/desert-pricomigdale-cu-cacao</link>
<description><![CDATA[Se bat albusurile spuma impreuna cu zaharul pana devin o spuma densa tare. Se adauga faina, cacao, praful de copt si migdalele amestecand incet pana totul devine un aluat nu foarte]]></description>
<pubDate>Tue, 03 Dec 2019 19:34:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2862/desert-prajitura-din-biscuiti-cu-piure-de-castane</guid>
<title>Prajitura din Biscuiti cu Piure de Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2862/desert-prajitura-din-biscuiti-cu-piure-de-castane</link>
<description><![CDATA[Se face siropul (se fierbe apa cu zaharul, se pune esenta de rom) si se lasa sa se raceasca.  Se bate frisca impreuna cu cele doua plicuri de intaritor de frisca.  1/2 din]]></description>
<pubDate>Tue, 03 Dec 2019 03:20:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/828/desert-clatite-siciliene</guid>
<title>Clatite Siciliene</title>
<link>https://rev.sorin.dok.twn.ro/retete/828/desert-clatite-siciliene</link>
<description><![CDATA[Ingredientele pentru clatite se amesteca, pana rezulta un aluat cu consistenta smantanii. Clatitele se fac cat mai subtiri, prajite in putin ulei.   Cand inca mai sunt calde,]]></description>
<pubDate>Tue, 03 Dec 2019 03:01:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1175/diverse-chiftelute-din-orez</guid>
<title>Chiftelute Din Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1175/diverse-chiftelute-din-orez</link>
<description><![CDATA[Legumele congelate le calim cateva minute pe 2 linguri unt topit apoi le adaugam la orezul fiert. Condimentam cu sare, piper dupa gust adaugam si patrunjelul tocat si oul crud.]]></description>
<pubDate>Tue, 03 Dec 2019 00:27:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5552/desert-tort-cu-spuma-de-zmeura</guid>
<title>Tort cu Spuma de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5552/desert-tort-cu-spuma-de-zmeura</link>
<description><![CDATA[Pentru blat:  Batem albusurile cu zaharul pina se intaresc adaugam galbenusurile pe rand si mai batem putin sa se incorporeze galbenusurile.   Adaugam pe rind cite o lingura de]]></description>
<pubDate>Mon, 02 Dec 2019 20:41:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4903/sosuri-mujdei-din-usturoi-verde</guid>
<title>Mujdei din Usturoi Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/4903/sosuri-mujdei-din-usturoi-verde</link>
<description><![CDATA[Curatati usturoiul si maruntiti putin usturoiul verde (inclusiv frunzele).  Puneti intr-un blender sau procesor alimentar impreuna cu sarea, apa si uleiul.  Mixati pana la]]></description>
<pubDate>Mon, 02 Dec 2019 17:46:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/530/salate-fenel-gratinat</guid>
<title>Fenel gratinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/530/salate-fenel-gratinat</link>
<description><![CDATA[Se fierbe fenelul in apa cu sare, nu foarte mult,sa nu fie prea flescait. Intre timp preparam sosul besamel.   Topim untul, punem putina sare si apoi o lingura cu faina, amestecam]]></description>
<pubDate>Mon, 02 Dec 2019 11:05:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4826/salate-leurda-scazuta-cu-ou</guid>
<title>Leurda Scazuta cu Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/4826/salate-leurda-scazuta-cu-ou</link>
<description><![CDATA[Caliti ceapa in unt cu praful de sare la foc mix aproximativ 20-25 de minute. Puneti faina, amestecati si lasati un minut.   Turnati laptele, puneti nucsoara si mararul. Amestecati]]></description>
<pubDate>Mon, 02 Dec 2019 06:56:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/156/diverse-piftie-racituri</guid>
<title>Piftie (Racituri)</title>
<link>https://rev.sorin.dok.twn.ro/retete/156/diverse-piftie-racituri</link>
<description><![CDATA[Intr-o oala pe masura am pus sa fiarba in apa rece la foc mic toata carnea. am pus putina sare, iar dupa ce am luat spuma am pus si un morcov.   Cand carnea s-a desprins usor de pe]]></description>
<pubDate>Mon, 02 Dec 2019 01:14:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3444/desert-tort-cu-crema-de-vanilie-si-fructe</guid>
<title>Tort cu Crema de Vanilie si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/3444/desert-tort-cu-crema-de-vanilie-si-fructe</link>
<description><![CDATA[Separam ouale, mixam albusul impreuna cu zaharul.  Galbenusurile le mixam cu uleiul.Amestecam usor galbenusurile in albusuri cu o lingura apoi adaugam faina cernuta impreuna cu]]></description>
<pubDate>Sun, 01 Dec 2019 19:56:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4338/desert-delicii-cu-cocos-si-gem-de-post</guid>
<title>Delicii cu Cocos si Gem (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4338/desert-delicii-cu-cocos-si-gem-de-post</link>
<description><![CDATA[Se face un aluat din toate ingredientele. Se lasa circa 30 minute la rece, apoi se intind foi patrate, se taie fasii lungi si late circa 5 cm se pune gem pe o margine se ruleaza.]]></description>
<pubDate>Sun, 01 Dec 2019 05:29:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5115/desert-jeleu-de-pepene-rosu-lubenita</guid>
<title>Jeleu de Pepene Rosu (Lubenita)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5115/desert-jeleu-de-pepene-rosu-lubenita</link>
<description><![CDATA[Prima data, foile de gelatina se pun la inmuiat.   Dupa care, pepenele rosu se curata de coaja si de semintele negre (cat se poate). Dupa care se mixeaza cu blenderul. (Eu sucul]]></description>
<pubDate>Sun, 01 Dec 2019 05:17:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2068/salate-omleta-gradinarului</guid>
<title>Omleta Gradinarului</title>
<link>https://rev.sorin.dok.twn.ro/retete/2068/salate-omleta-gradinarului</link>
<description><![CDATA[Feliile de slaninuta le crestam si le punem in tigaie la prajit. Cand sunt prajite si au lasat untura suficienta le scoatem deoparte si adaugam la calit ceapa ce am taiat-o in]]></description>
<pubDate>Sat, 30 Nov 2019 20:25:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3813/diverse-garnitura-cu-legume-si-curry</guid>
<title>Garnitura cu Legume si Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/3813/diverse-garnitura-cu-legume-si-curry</link>
<description><![CDATA[Puneti la fiert separat, pentru circa 15 min, in apa usor sarata, morcovii taiati rondele si conopida desfacuta bucatele sau pana ce legumele sunt facute. Scurgeti si pastrati o]]></description>
<pubDate>Sat, 30 Nov 2019 14:54:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5052/salate-salata-de-ardei-copti</guid>
<title>Salata de Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5052/salate-salata-de-ardei-copti</link>
<description><![CDATA[Bine v-am gasit!   Avalansa de fructe autohtone 100% ma indeamna la pregatirea dulceturilor si compoturilor pentru zilele reci. Timp de pregatit un meniu mai sofisticat in timpul]]></description>
<pubDate>Sat, 30 Nov 2019 06:24:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4737/desert-shortcake-cu-frisca-mascarpone-si-capsune</guid>
<title>Shortcake cu Frisca, Mascarpone si Capsune</title>
<link>https://rev.sorin.dok.twn.ro/retete/4737/desert-shortcake-cu-frisca-mascarpone-si-capsune</link>
<description><![CDATA[Spalati capsunele, uscati-le apoi taiati-le felii. Intr-un bol puneti acestea cu zahar, enibahar si nucsoara. Amestecati bine apoi lasati deoparte. Preincalziti cuptorul la 220 c]]></description>
<pubDate>Sat, 30 Nov 2019 04:57:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4286/muraturi-conserva-de-legume-cu-orez-pregatita-la-cuptor</guid>
<title>Conserva de Legume cu Orez Pregatita la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4286/muraturi-conserva-de-legume-cu-orez-pregatita-la-cuptor</link>
<description><![CDATA[Spalati legumele. Taiati-le ca pentru mancare si puneti-le in vase separate: morcovii rondele, ceapa, rosiile feliute, gogosarii (ardeii kapia) curatati de cotor si seminte,]]></description>
<pubDate>Sat, 30 Nov 2019 01:46:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/245/desert-cozonac-kalacs</guid>
<title>Cozonac (Kalacs)</title>
<link>https://rev.sorin.dok.twn.ro/retete/245/desert-cozonac-kalacs</link>
<description><![CDATA[In 250 ml lapte caldut dizolvam drojdia, 2 linguri zahar, sarea, zaharul vanilat. In faina se face o gaura in care turnam amestecul de mai sus si il amestecam cu un pic de faina si]]></description>
<pubDate>Fri, 29 Nov 2019 21:02:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4151/peste-supa-rece-de-pepene-cu-creveti</guid>
<title>Supa Rece de Pepene cu Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4151/peste-supa-rece-de-pepene-cu-creveti</link>
<description><![CDATA[Taiam pepenele, scoatem samburii. Punem in blender bucatile de pepene, asezonam, adaugam uleiul si mixam totul. Dam supa la frigider acoperita cu un film alimentar daca nu o servim]]></description>
<pubDate>Fri, 29 Nov 2019 01:21:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2619/paste-pizza-paste-carbonara-cu-dovlecel</guid>
<title>Paste Carbonara cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2619/paste-pizza-paste-carbonara-cu-dovlecel</link>
<description><![CDATA[Pastele se fierb cu putina sare.   Se caleste dovlecelul taiat feliute mici, cand este aproape gata se adauga kaizer-ul bucatele. Cand acestea sunt complet gata se pune peste,]]></description>
<pubDate>Thu, 28 Nov 2019 23:46:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5526/ciorbe-supe-supa-crema-de-dovleac-in-varianta-raw-vegana</guid>
<title>Supa Crema de Dovleac in Varianta Raw Vegana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5526/ciorbe-supe-supa-crema-de-dovleac-in-varianta-raw-vegana</link>
<description><![CDATA[Pentru pranzul de astazi va propun o supa miraculoasa!   Dovleacul, acest superaliment cu gust dulce si foarte placut, detine proprietati nutritive cu beneficii multiple pentru]]></description>
<pubDate>Thu, 28 Nov 2019 10:38:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6555/aperitive-sandvisuri-cu-cremwusti-de-pui-facute-la-sandvismaker</guid>
<title>Sandvisuri cu cremwusti de pui facute la sandvismaker</title>
<link>https://rev.sorin.dok.twn.ro/retete/6555/aperitive-sandvisuri-cu-cremwusti-de-pui-facute-la-sandvismaker</link>
<description><![CDATA[Se dilueaza drojdia cu o lingurita de zahar. Se adauga laptele, se cerna faina peste el si se adauga sarea. Se framanta coca, la final adaugand o lingura de ulei, se formeaza o]]></description>
<pubDate>Thu, 28 Nov 2019 10:24:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3320/salate-ghiveci-rece-de-vara</guid>
<title>Ghiveci Rece de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3320/salate-ghiveci-rece-de-vara</link>
<description><![CDATA[O ceapa curatata o taiem in felii foarte subtiri. Punem intr-o cratita (tuci) 2 linguri de ulei si ceapa tocata, saram si lasam la foc foarte mic sa se inabuse pina cind se inmoaie]]></description>
<pubDate>Thu, 28 Nov 2019 06:33:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/707/desert-prajitura-cu-mere</guid>
<title>Prajitura Cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/707/desert-prajitura-cu-mere</link>
<description><![CDATA[Amesteci intr-un castron apa calduta cu uleiul, zaharul si sarea si dizolvi inauntru drojdia. dupa ce a dospit 10-15 min pui faina cat sa obtii un aluat care sa nu se lipeasca de]]></description>
<pubDate>Wed, 27 Nov 2019 22:19:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1128/salate-fasole-batuta-instant</guid>
<title>Fasole Batuta Instant</title>
<link>https://rev.sorin.dok.twn.ro/retete/1128/salate-fasole-batuta-instant</link>
<description><![CDATA[Intr-un vas se fierbe apa pana clocoteste.  Se adauga treptat continutul plicului de &quot;Fasole batuta&quot;, amestecandu-se continuu cu telul, pana la omogenizare. Se asezoneaza.   Eu am]]></description>
<pubDate>Wed, 27 Nov 2019 21:40:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/520/desert-placinta-cu-iaurt</guid>
<title>Placinta cu iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/520/desert-placinta-cu-iaurt</link>
<description><![CDATA[Se bat ouale cu zaharul si coaja de la cele doua lamai. Se adauga iaurtul si se amesteca.  Se i-a o tava se unge cu ulei, se pun doua, trei foi unse intre ele cu ulei apoi se pune]]></description>
<pubDate>Wed, 27 Nov 2019 18:14:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4648/diverse-tocana-cu-pui-hribi-si-trambita-piticului</guid>
<title>Tocana cu Pui, Hribi si Trambita Piticului</title>
<link>https://rev.sorin.dok.twn.ro/retete/4648/diverse-tocana-cu-pui-hribi-si-trambita-piticului</link>
<description><![CDATA[Aduceti la fierbere cele 300 ml supa de pui apoi turnati intr-un bol peste ciuperci si lasati-le deoparte. Asezonati carnea si prajiti pe toate partile in uleiul de masline intr-o]]></description>
<pubDate>Wed, 27 Nov 2019 17:56:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1702/diverse-tocanita-de-ficatei-cu-sos-de-smantana-cimbrisor-si-masline-negre</guid>
<title>Tocanita de Ficatei cu Sos de Smantana, Cimbrisor si Masline Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/1702/diverse-tocanita-de-ficatei-cu-sos-de-smantana-cimbrisor-si-masline-negre</link>
<description><![CDATA[Se caleste ceapa si usturoiul pana devin sticloase, apoi se adauga ardeiul si se continua calirea pana ce acesta s-a inmuiat.   Se presara boiaua, se amesteca si se pune ficatul.]]></description>
<pubDate>Wed, 27 Nov 2019 17:48:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/711/salate-ciorba-de-legume</guid>
<title>Ciorba De Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/711/salate-ciorba-de-legume</link>
<description><![CDATA[Am tocat la masinuta mea noua ceapa cu morcovul apoi le-am varsat in oala in putin ulei si le-am calit 1 minut. Boia n-am pus ca a fost rozie ciorba de la morcov.   Adaugam apa si]]></description>
<pubDate>Wed, 27 Nov 2019 14:49:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4576/carne-chifle-crocante</guid>
<title>Chifle Crocante</title>
<link>https://rev.sorin.dok.twn.ro/retete/4576/carne-chifle-crocante</link>
<description><![CDATA[Cui ii plac covrigii aceasta reteta este minunata, sunt niste chifle: wink: cu gust de covrigi. .   Punem intr-un vas faina, facem o gropita in centru unde se adauga drojdia]]></description>
<pubDate>Wed, 27 Nov 2019 06:15:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2992/desert-tarta-cu-branza-de-vaci-si-piersici-sau-caise</guid>
<title>Tarta cu Branza de Vaci si Piersici sau Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/2992/desert-tarta-cu-branza-de-vaci-si-piersici-sau-caise</link>
<description><![CDATA[Puneti piersicile sau caisele la scurs.   Aluat:  Framantati un aluat, doar cat sa se lege si sa se omogenizeze putin, din faina, zahar pudra, fulgi de unt (unt tare ras pe]]></description>
<pubDate>Wed, 27 Nov 2019 02:15:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/139/peste-macrou-la-cuptor</guid>
<title>Macrou la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/139/peste-macrou-la-cuptor</link>
<description><![CDATA[Pestele se curata, se spala si se sareaza si se condimenteaza cu o ora inainte de preparare.   Ceapa taiata fideluta,morcovul taiat rondele, telina rasa pe razatoarea mare se]]></description>
<pubDate>Wed, 27 Nov 2019 01:55:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/86/diverse-pui-marocan</guid>
<title>Pui Marocan</title>
<link>https://rev.sorin.dok.twn.ro/retete/86/diverse-pui-marocan</link>
<description><![CDATA[Intr-o oala am pus 2 linguri ulei de masline si am lasat ceapa si usturoiul tocate marunt la prajit, pana devine transparenta.   Toate condimentele le-am amestecat intr-o canita.]]></description>
<pubDate>Wed, 27 Nov 2019 01:10:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5002/aperitive-sandwich-barcute-cu-ou-si-brie</guid>
<title>Sandwich`Barcute cu Ou si Brie`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5002/aperitive-sandwich-barcute-cu-ou-si-brie</link>
<description><![CDATA[Cuptorul se preancalzeste la 350 F (180C).   Cornul (sau o bagheta scurta) se decupeaza, se decupeaza partial miezul avand grija sa avem pe margini ceva, totusi.   In scobitura]]></description>
<pubDate>Tue, 26 Nov 2019 17:57:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6353/desert-prajitura-gelee-cherry</guid>
<title>Prajitura &quot;gelee-cherry&quot;</title>
<link>https://rev.sorin.dok.twn.ro/retete/6353/desert-prajitura-gelee-cherry</link>
<description><![CDATA[1. Se prepara blatul mixand la viteza mare albusurile cu un praf de sare, cu coaja rasa de lamaie si apoi cu zaharul pana se intareste, apoi incorporam galbenusurile frecate cu]]></description>
<pubDate>Tue, 26 Nov 2019 17:52:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3564/aperitive-salam-de-casa</guid>
<title>Salam de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3564/aperitive-salam-de-casa</link>
<description><![CDATA[Se da prin masina de tocat: carnea de vita, carnea de porc si cartofii fierti. Usturoiul se da si el prin masina de tocat, dar prin sita mica. Se amesteca carnea, cartofii si]]></description>
<pubDate>Tue, 26 Nov 2019 17:39:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/67/carne-pulpe-la-vas-roman</guid>
<title>Pulpe la vas Roman</title>
<link>https://rev.sorin.dok.twn.ro/retete/67/carne-pulpe-la-vas-roman</link>
<description><![CDATA[Pulpele se presata cu sare cu o ora inainte de a de a le aseza in oala de lut umezita anterior, la care se adauga cartofii taiati in cubulete si ceapa. Se unge centinutul cu]]></description>
<pubDate>Tue, 26 Nov 2019 08:51:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5459/desert-tort-de-merisoare-si-alune-de-padure</guid>
<title>Tort de Merisoare si Alune de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5459/desert-tort-de-merisoare-si-alune-de-padure</link>
<description><![CDATA[Incingem cuptorul la 160 grade c. Ungem cu unt o forma de tort si o tapetam cu hartie de copt.   Punem stafidele, ciresele, merisoarele, agrisele, coaja si zeama de portocala si]]></description>
<pubDate>Tue, 26 Nov 2019 05:56:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1009/carne-friptura-de-porc-pui-deosebita</guid>
<title>Friptura de Porc, Pui Deosebita</title>
<link>https://rev.sorin.dok.twn.ro/retete/1009/carne-friptura-de-porc-pui-deosebita</link>
<description><![CDATA[Feliile de pulpa trebuie sa aibe o grosime de circa 1 deget. Asezam intr-o cratita (sau o tava de marime potrivita) carnea. In mijloc asezam ceapa curatata si spalata.   Cuburile]]></description>
<pubDate>Tue, 26 Nov 2019 00:40:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5899/salate-pleurotus-cu-sos-de-gorgonzola</guid>
<title>Pleurotus cu Sos de Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/5899/salate-pleurotus-cu-sos-de-gorgonzola</link>
<description><![CDATA[Caliti in untul si uleiul incins picioarele ciupercilor tocate marunt impreuna cu morcovul, pana se inmoaie.   Adaugati ciupercile, taiate felii groase de un deget si caliti in]]></description>
<pubDate>Mon, 25 Nov 2019 23:04:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5951/carne-ciocanele-de-pui-in-crusta</guid>
<title>Ciocanele de Pui in Crusta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5951/carne-ciocanele-de-pui-in-crusta</link>
<description><![CDATA[Frecati putin usturoiul zdrobit cu lingurita de sare.  Adaugati laptele, amestecati, apoi puneti ciocanelele de pui, avand grija ca acestea sa fie acoperite in intregime de lichid.]]></description>
<pubDate>Mon, 25 Nov 2019 22:39:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5512/desert-chec-cu-dovleac-si-gust-de-ciocolata</guid>
<title>Chec cu Dovleac si Gust de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5512/desert-chec-cu-dovleac-si-gust-de-ciocolata</link>
<description><![CDATA[Curatati dovleacul de coaja si de samburii cu casuta lor cu tot. Taiati in cubulete si puneti intr-o tava tapetata cu hartie de copt, intr-un singur strat.   Dati la cuptorul]]></description>
<pubDate>Mon, 25 Nov 2019 20:22:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1817/diverse-ficat-de-vita-cu-sos-de-busuioc</guid>
<title>Ficat de Vita cu Sos de Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1817/diverse-ficat-de-vita-cu-sos-de-busuioc</link>
<description><![CDATA[Tocati marunt usturoiul si frunzele de busuioc. Incingeti uleiul intr-o tigaie mai mare si caliti circa 2 min, amestecul de usturoi si busuioc.   Adaugati feliile de ficat si]]></description>
<pubDate>Mon, 25 Nov 2019 19:07:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1245/aperitive-tarta-aperitiv</guid>
<title>Tarta aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/1245/aperitive-tarta-aperitiv</link>
<description><![CDATA[Se face aluatul, se intinde o foaie rotunda de aproximativ 0,5 cm si se aseaza in tava de tarta,sau de tort,captusita cu hirtie de copt.     Aluatul se inteapa cu o furculita ca sa]]></description>
<pubDate>Mon, 25 Nov 2019 15:27:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/411/diverse-pulpe-de-pui-cu-sos-ragu</guid>
<title>Pulpe de pui cu sos Ragu</title>
<link>https://rev.sorin.dok.twn.ro/retete/411/diverse-pulpe-de-pui-cu-sos-ragu</link>
<description><![CDATA[Se pun pulpele la fiert in apa impreuna cu 1 morcov,1 patrunjel, 1 ceapa, usturoi, sare si piper boabe. (Dupa ce a fiert carnea, se scoate si se lasa la o parte)  In timp ce]]></description>
<pubDate>Mon, 25 Nov 2019 13:46:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1624/aperitive-miel-umplut</guid>
<title>Miel Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1624/aperitive-miel-umplut</link>
<description><![CDATA[Se pregateste mielul pentru umplut, adica pielea de pe coaste se separa usor cu mana printr-un orificiu. (la noi, cel care taie mielul sufla atunci cand e taiat proaspat si astfel]]></description>
<pubDate>Mon, 25 Nov 2019 12:04:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1668/aperitive-mini-sandwichuri-pt-invitati-neasteptati</guid>
<title>Mini Sandwichuri Pt Invitati Neasteptati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1668/aperitive-mini-sandwichuri-pt-invitati-neasteptati</link>
<description><![CDATA[Taiati painea in patrate mici (o felie in 4). Puteti folosi toasturi (paine deja taiata in patrate mici).  Frecati untul cu un pic de sare pana devine cremos.  Taiati ardeiul]]></description>
<pubDate>Mon, 25 Nov 2019 11:57:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1687/desert-tarta-cu-ciocolata</guid>
<title>Tarta cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1687/desert-tarta-cu-ciocolata</link>
<description><![CDATA[Incalziti cuptorul la 220 grade (termostat7__foc mediu).  Ungeti o tava rotunda sau patrata cu unt si intindeti aluatul in ea intepati cu furculita. Dati la cuptor 10 min.   In]]></description>
<pubDate>Mon, 25 Nov 2019 11:53:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2729/carne-placinta-ntinsa-cu-dovleac</guid>
<title>Placinta-ntinsa cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2729/carne-placinta-ntinsa-cu-dovleac</link>
<description><![CDATA[Am amestecat ingredientele de aluat, le-am framantat bine si apoi am pus in frigider pt cateva ore, a stat pana am prins un moment liber, fara copilasi in preajma   Din bucata de]]></description>
<pubDate>Mon, 25 Nov 2019 09:31:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1486/paste-pizza-risotto-cu-carnat-si-ardei</guid>
<title>Risotto cu Carnat si Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1486/paste-pizza-risotto-cu-carnat-si-ardei</link>
<description><![CDATA[Tocati ceapa marunt si caliti-o putin, cat sa-si dezvolte aroma in doua linguri ulei. Adaugati carnatul scos din mat sau taiat bucatele daca este deja copt.   Eu am folosit carnat]]></description>
<pubDate>Sun, 24 Nov 2019 23:28:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2462/salate-fasole-pastai</guid>
<title>Fasole Pastai</title>
<link>https://rev.sorin.dok.twn.ro/retete/2462/salate-fasole-pastai</link>
<description><![CDATA[Pastaile se curata de capete si se rup in bucati egale, nu foarte mari. Le spalam in cateva ape. Curatam si spalam ceapa, o taiam maruntel.   Intr-o olita varsam uleiul si adaugam]]></description>
<pubDate>Sun, 24 Nov 2019 16:26:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4369/carne-placinta-cu-dovleac</guid>
<title>Placinta cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4369/carne-placinta-cu-dovleac</link>
<description><![CDATA[Intr-un blender puneti faina, bicarbonatul de sodiu, praful de copt si sarea. Pulsati cateva secunde ca acestea sa se amestece.   Adaugati bucatile de unt si mai pulsati cateva]]></description>
<pubDate>Sun, 24 Nov 2019 14:04:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4341/paste-pizza-paste-scoici-cu-branza-si-sos</guid>
<title>Paste Scoici cu Branza si Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4341/paste-pizza-paste-scoici-cu-branza-si-sos</link>
<description><![CDATA[Se pregateste sosul inainte de a prepara pastele. Se ia un vas ceva mai maricel si se pune pe foc cu ulei in el. Ceapa se curata, se spala, se toaca si se pune peste ulei, se]]></description>
<pubDate>Sun, 24 Nov 2019 04:10:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4430/aperitive-sandwich-cu-ton-si-mozzarella-de-bivolita</guid>
<title>Sandwich cu Ton si Mozzarella de Bivolita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4430/aperitive-sandwich-cu-ton-si-mozzarella-de-bivolita</link>
<description><![CDATA[Intr-un bol mic puneti galbenusul de ou cu ulei de masline si Dijon. Cu o spatula amestecati bine pana cand obtineti o maioneza. Intr-un bol mai mare amestecati bine ton, maioneza,]]></description>
<pubDate>Sun, 24 Nov 2019 04:08:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/423/salate-salata-de-cartofi-cu-legume-si-porumb</guid>
<title>Salata de cartofi cu legume si porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/423/salate-salata-de-cartofi-cu-legume-si-porumb</link>
<description><![CDATA[Taiem toate legumele cuburi si le punem intr-un castron.  Ceapa taiata o fierbem 3-4 min., intr-un amestec de apa (2 ling.), otet si miere, pana devine transparenta. O scurgem]]></description>
<pubDate>Sat, 23 Nov 2019 20:59:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6492/aperitive-tarta-cu-dovlecei</guid>
<title>Tarta cu dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6492/aperitive-tarta-cu-dovlecei</link>
<description><![CDATA[Aluatul: Eu am pregatit o cantitate mai mare de aluat, pentru ca am mai pregatit ceva ( o sa va arat zilele urmatoare), dar daca vreti sa faceti aluat doar pentru tarta, e]]></description>
<pubDate>Sat, 23 Nov 2019 16:27:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3260/desert-popsicle</guid>
<title>Popsicle</title>
<link>https://rev.sorin.dok.twn.ro/retete/3260/desert-popsicle</link>
<description><![CDATA[Forme am vazut vara trecuta si la noi in comert, le recomand cu mult drag. Multe multe combinatii sunt posibile, eu le prefer pe cele care contin numai fructe, doar sunt mamica de]]></description>
<pubDate>Sat, 23 Nov 2019 14:27:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1934/desert-clatite-delicioase</guid>
<title>Clatite Delicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/1934/desert-clatite-delicioase</link>
<description><![CDATA[Se prepara aluatul pentru clatite.   Punem pe foc mediu o cratita mai mare (sau o oala) in care punem - canita de zahar, cele 2 portocale rase de coaja, apoi sucul celor doua]]></description>
<pubDate>Sat, 23 Nov 2019 12:03:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3022/aperitive-sushi-din-fasole-batuta</guid>
<title>Sushi din Fasole Batuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3022/aperitive-sushi-din-fasole-batuta</link>
<description><![CDATA[Am fiert fasolea dupa metoda clasica si am batut-o obtinind o pasta. Am asezonat-o cu sare, piper si condimente.   Folosind tehnica prepararii sushi-ului am folosit in loc de alge,]]></description>
<pubDate>Sat, 23 Nov 2019 05:47:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/590/desert-cornulete-cu-nuca-ii</guid>
<title>Cornulete cu Nuca II</title>
<link>https://rev.sorin.dok.twn.ro/retete/590/desert-cornulete-cu-nuca-ii</link>
<description><![CDATA[Se amesteca margarina cu zaharul. Se adauga oul, nucile si faina. Se ruleaza baghetutze mici (diametrul sa fie mai mic decit degetul mic), care apoi se taie de lungimea unui]]></description>
<pubDate>Sat, 23 Nov 2019 05:35:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4526/desert-flan-cu-lapte-condensat-indulcit</guid>
<title>Flan cu Lapte Condensat Indulcit</title>
<link>https://rev.sorin.dok.twn.ro/retete/4526/desert-flan-cu-lapte-condensat-indulcit</link>
<description><![CDATA[Puneti zaharul intr-o cratita si la foc mic topiti acesta fara sa amestecati cu ustensile, miscati putin cratita pentru a distribui. Turnati-l intr-un vas termorezistent si]]></description>
<pubDate>Sat, 23 Nov 2019 04:59:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/875/diverse-limba-cu-praz-si-masline</guid>
<title>Limba cu Praz si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/875/diverse-limba-cu-praz-si-masline</link>
<description><![CDATA[Se fierb limbile. Cat sunt calde se curata de pielita. Se taie felii.  Cat timp fierb limbile se pregatesc celelalte ingrediente: prazul se opareste si se taie rondele mai groase,]]></description>
<pubDate>Sat, 23 Nov 2019 03:53:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5901/desert-fursecurile-bunicii</guid>
<title>Fursecurile Bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5901/desert-fursecurile-bunicii</link>
<description><![CDATA[* Daca folositi unt, acesta trebuie sa fie moale; frecati-l ca sa aiba consistenta unturii, abia apoi umpleti cana. Nu trebuie sa-l lichefiati ca sa umpleti cana, deoarece]]></description>
<pubDate>Fri, 22 Nov 2019 23:39:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5553/diverse-muschiulet-umplut</guid>
<title>Muschiulet Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/5553/diverse-muschiulet-umplut</link>
<description><![CDATA[Avem nevoie se un muschiulet pe care il despicam cu grija.  Il saram, punem piper si il batem putin cu ciocanul.   Pentru umplutura am calit o ceapa, putin ardei si am pus ciuperci]]></description>
<pubDate>Fri, 22 Nov 2019 21:55:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4466/peste-saramura-de-peste</guid>
<title>Saramura de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4466/peste-saramura-de-peste</link>
<description><![CDATA[Dupa ce ai curatit si spalat bine trunchiul (sau burta) crapului, unge-l cu ulei si presara-l cu sare de mare grunjoasa pe toata pielea lui. Taie ardeii in jumatate si unge-i si pe]]></description>
<pubDate>Fri, 22 Nov 2019 14:42:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2926/desert-deliciu-cu-visine-si-topping</guid>
<title>Deliciu cu Visine si Topping</title>
<link>https://rev.sorin.dok.twn.ro/retete/2926/desert-deliciu-cu-visine-si-topping</link>
<description><![CDATA[Umplutura:  Amestecati din timp visinele din compot cu zaharul si grisul si dati deoparte, sa-si lase zeama.  Scurgeti inainte de folosirea visinelor, pastrand lichidul cu partea]]></description>
<pubDate>Fri, 22 Nov 2019 13:33:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4685/desert-panna-cotta-cu-jeleu-de-capsuni</guid>
<title>Panna Cotta cu Jeleu de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/4685/desert-panna-cotta-cu-jeleu-de-capsuni</link>
<description><![CDATA[Pentru panna cotta:  - Se pregatesc toate ingredientele. Capsunile se spala si se indeparteaza coditele.  - Foile de galatina se pun intr-un vas cu apa rece si se lasa timp de 10 -]]></description>
<pubDate>Fri, 22 Nov 2019 09:33:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3308/carne-msemmen-reteta-maroc</guid>
<title>Msemmen (reteta Maroc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3308/carne-msemmen-reteta-maroc</link>
<description><![CDATA[Amestecati cele 2 feluri de faina si sarea si adaugati apa la temperatura camerei cit este nevoie, * eu am pus mai putin de 250 ml pentru ca atita apa cerea faina. Nu trebuie sa]]></description>
<pubDate>Fri, 22 Nov 2019 02:13:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/397/diverse-caltabosi-majos-hurka</guid>
<title>Caltabosi - Majos Hurka</title>
<link>https://rev.sorin.dok.twn.ro/retete/397/diverse-caltabosi-majos-hurka</link>
<description><![CDATA[Se pune orezul spalat la fiert in apa cu sare. Dupa ce a fiert se spala si se strecoara. Separat fierbem limba, capul, ficatul, inima in apa in care punem sare, piper boabe.   Dupa]]></description>
<pubDate>Thu, 21 Nov 2019 17:27:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6418/salate-sarmale-cu-pasat</guid>
<title>Sarmale cu Pasat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6418/salate-sarmale-cu-pasat</link>
<description><![CDATA[Se taie ceapa marunt si se pune la calit in ulei. Ciupercile se spala, se taie cubulete si se pun la calit separat pana scade apa care o lasa. pasatul se spala bine, in mai multe]]></description>
<pubDate>Thu, 21 Nov 2019 13:21:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3529/desert-tort-sonia</guid>
<title>Tort Sonia</title>
<link>https://rev.sorin.dok.twn.ro/retete/3529/desert-tort-sonia</link>
<description><![CDATA[Crema:  de la bezea au ramas 15 galbenuse la care am adaugat 25-30 linguri de zahar le-am batut cu mixerul meu cel nou (nu e cine stie ce dar e nou) pana s-au umflat tare de tot si]]></description>
<pubDate>Wed, 20 Nov 2019 18:55:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4071/salate-gratin-cu-dovlecei</guid>
<title>Gratin cu Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4071/salate-gratin-cu-dovlecei</link>
<description><![CDATA[Treceti dovleceii curatati prin masina de tocat carne, lasati la scurs intr-o strecuratoare, apoi ceapa, verdeata si feliile de paine. Dati morcovul curatat pe razatoarea cu]]></description>
<pubDate>Wed, 20 Nov 2019 13:40:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6805/diverse-costite-afumate-cu-cartofi-la-cuptor</guid>
<title>Costite Afumate cu Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6805/diverse-costite-afumate-cu-cartofi-la-cuptor</link>
<description><![CDATA[Ador costitele, mai ales daca sunt afumate, alaturi de cartofi la cuptor. Pentru o tusa finala, presar si cascaval ras.   Se asaza coastele in tava in care am pus si un strat]]></description>
<pubDate>Wed, 20 Nov 2019 09:34:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5682/carne-carnati-proaspeti-pregatiti-la-cuptor-nigella-lawson</guid>
<title>Carnati Proaspeti Pregatiti la Cuptor - Nigella Lawson</title>
<link>https://rev.sorin.dok.twn.ro/retete/5682/carne-carnati-proaspeti-pregatiti-la-cuptor-nigella-lawson</link>
<description><![CDATA[* Puteti ajusta cantitatile ingredientelor folosite la glazura pentru a fi pe gustul vostru. Trebuie doar sa gustati glazura dupa omogenizare si sa o ajustati dupa preferinte.]]></description>
<pubDate>Wed, 20 Nov 2019 08:12:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3678/aperitive-mamaliga-la-cuptor-delicioasa</guid>
<title>Mamaliga la Cuptor Delicioasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3678/aperitive-mamaliga-la-cuptor-delicioasa</link>
<description><![CDATA[Se face o mamaliguta asa cum stim. o mana de spanac se prajeste in putin ulei. Intr-un vas se pune un strat de mamaliga, peste se pune spanacul prajit. Se sparg ouale deasupra si]]></description>
<pubDate>Wed, 20 Nov 2019 06:06:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1940/muraturi-gogosari-murati</guid>
<title>Gogosari Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1940/muraturi-gogosari-murati</link>
<description><![CDATA[Spalati gogosarii, scurgeti-i si scurtati-i de codita. Crapati-i in patru (sub forma de cruce) in partea opusa coditei, facand o taietura de 1-3 cm lungime si controlati-i sa nu]]></description>
<pubDate>Wed, 20 Nov 2019 05:53:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/285/aperitive-rulade-de-carne</guid>
<title>Rulade de carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/285/aperitive-rulade-de-carne</link>
<description><![CDATA[1. Un muschi de vitel sau porc se desface cu cutitul si se bate pana se obtine o foaie. Se taie dreptungiular. 2. Resturile care raman din foaie se toaca in blender si se amesteca]]></description>
<pubDate>Wed, 20 Nov 2019 04:36:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3501/diverse-muschi-de-porc-cu-ardei-gras-pregatit-in-stil-portughez</guid>
<title>Muschi de Porc cu Ardei Gras, Pregatit in Stil Portughez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3501/diverse-muschi-de-porc-cu-ardei-gras-pregatit-in-stil-portughez</link>
<description><![CDATA[Zdrobiti usturoiul si frecati-l cu sare si 1 lingura de ulei pana devine o pasta cremoasa. Inglobati piperul boabe si transferati intr-un vas mai mare.  Separat, bateti putin]]></description>
<pubDate>Wed, 20 Nov 2019 03:28:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4605/carne-chifle-cu-usturoi-ceapa-rosie-si-seminte</guid>
<title>Chifle cu Usturoi, Ceapa Rosie si Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4605/carne-chifle-cu-usturoi-ceapa-rosie-si-seminte</link>
<description><![CDATA[Pentru 10 chifle mari:   Puneti apa si laptele intr-un bol si incalziti 30 de secunde. Sfarmati drojdia peste lapte si apa, apoi adaugati zaharul, sarea si amestecati bine. Intr-un]]></description>
<pubDate>Tue, 19 Nov 2019 14:12:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1992/salate-salata-de-ardei-kapia-copt</guid>
<title>Salata de Ardei Kapia Copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1992/salate-salata-de-ardei-kapia-copt</link>
<description><![CDATA[Intr-un vas punem 1 lingura mare zahar, 1 lingurita sare, cei 2 catei razuiti pe razatoarea mica (sau dati prin presa de usturoi), turnam peste 100 ml ulei si 50 ml otet. Amestecam]]></description>
<pubDate>Tue, 19 Nov 2019 11:00:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5983/desert-prajitura-cu-blaturi-de-bezea-crema-si-glazura</guid>
<title>Prajitura cu Blaturi de Bezea, Crema si Glazura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5983/desert-prajitura-cu-blaturi-de-bezea-crema-si-glazura</link>
<description><![CDATA[Blaturi (separat pentru fiecare)  Mixati albusurile cu sare pana devin spumoase.  Adaugati treptat cate 1 lingura din    cantitate de zahar, mixand energic.  Incepeti sa picurati]]></description>
<pubDate>Tue, 19 Nov 2019 10:02:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/421/aperitive-crochete-si-chiftele-din-carne-si-mamaliga</guid>
<title>Crochete si chiftele din carne si mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/421/aperitive-crochete-si-chiftele-din-carne-si-mamaliga</link>
<description><![CDATA[Facem o mamaliga din malai, sare ai apa, apoi o lasam sa se raceasca. Apoi o faramitam cu furculita.  Intr-un vas/castron punem, carnea, mamaliga, ouale batute putin, cascavalul]]></description>
<pubDate>Mon, 18 Nov 2019 23:19:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1048/muraturi-dulceata-de-smochine</guid>
<title>Dulceata de Smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1048/muraturi-dulceata-de-smochine</link>
<description><![CDATA[Le-am spalat bine de tot, am taiat codita si le-am pus intr-o cratita acoperite cu zahar, am turnat citeva linguri de suc de lamiie si le-am lasat pina a doua zi. Apoi le-am]]></description>
<pubDate>Mon, 18 Nov 2019 21:45:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3321/paste-pizza-salata-de-conopida-ton-din-conserva-si-paste</guid>
<title>Salata de Conopida, Ton din Conserva si Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/3321/paste-pizza-salata-de-conopida-ton-din-conserva-si-paste</link>
<description><![CDATA[Curatam, spalam si fierbem sau coacem la aburi conopida (daca am fiert-o o vom lasa la scurs in strecuratoare).  Punem tonul din consreva la scurs intr-o strecuratore fina. Fierbem]]></description>
<pubDate>Mon, 18 Nov 2019 19:04:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6869/paste-pizza-fusilli-cu-legume-si-chilli</guid>
<title>Fusilli cu Legume si Chilli</title>
<link>https://rev.sorin.dok.twn.ro/retete/6869/paste-pizza-fusilli-cu-legume-si-chilli</link>
<description><![CDATA[Se fierb pastele in apa clocotita cu sare. cand sunt gata, se strecoara, se trec sub un jet de apa rece si se lasa sa se scurga.   Dovlecelul se curata de coaja si de seminte apoi]]></description>
<pubDate>Mon, 18 Nov 2019 14:52:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2213/carne-painisoare-graham-parfumate-cu-busuioc</guid>
<title>Painisoare Graham Parfumate cu Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/2213/carne-painisoare-graham-parfumate-cu-busuioc</link>
<description><![CDATA[Amestecati taratele cu laptele si lasati sa stea 5 min in asteptare.  Adaugati mierea, uleiul si busuiocul, amestecand energic.   Separat, amestecati si cerneti impreuna faina,]]></description>
<pubDate>Mon, 18 Nov 2019 12:23:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1091/bauturi-mojito</guid>
<title>Mojito</title>
<link>https://rev.sorin.dok.twn.ro/retete/1091/bauturi-mojito</link>
<description><![CDATA[Se stoarce limul. Se pune limul, cu zahar brun(2, 3 linguri) si menta (2, 3 ramuri), in pahar inalt, se amesteca apasati un pic pe menta pt a scoate aroma accea de menta. Intrun]]></description>
<pubDate>Mon, 18 Nov 2019 09:33:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6458/desert-cupcakes-cu-ciocolata-alba</guid>
<title>Cupcakes cu ciocolata alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/6458/desert-cupcakes-cu-ciocolata-alba</link>
<description><![CDATA[Mai intai pregatim compozitia pentru cupcakes. Intr-un bol punem untul moale, zaharul vanilat si zaharul. Mixam pana se incorporeaza bine. Adaugam ouale, Mixam dupa fiecare ou.]]></description>
<pubDate>Mon, 18 Nov 2019 03:25:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1568/carne-fripturica-de-pui</guid>
<title>Fripturica de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1568/carne-fripturica-de-pui</link>
<description><![CDATA[Am pus intr-o cratita pulpele de pui, fara piele, am taiat ardeiul felii si l-am pus pe sub pulpite, usturoiul l-am asezat peste pulpe, mai imprastiat putin, am pus sare si piper.]]></description>
<pubDate>Mon, 18 Nov 2019 02:58:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/820/diverse-tocanita-de-burta-si-picioare-de-porc</guid>
<title>Tocanita De Burta Si Picioare De Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/820/diverse-tocanita-de-burta-si-picioare-de-porc</link>
<description><![CDATA[Parjolim inca odata unghiile de porc apoi le spalam si le taiem in jumate. Fiecare jumatate o vom taia din nou in jumatete. Burta prefiarta, intotdeauna o pun sa dea cateva clocote]]></description>
<pubDate>Mon, 18 Nov 2019 01:51:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2453/desert-cupcakes-floricele-si-alte-cele</guid>
<title>Cupcakes, Floricele Si... Alte Cele</title>
<link>https://rev.sorin.dok.twn.ro/retete/2453/desert-cupcakes-floricele-si-alte-cele</link>
<description><![CDATA[Cupcakes-urile se pot face din orice fel de aluat de tort, cu orice fel de arome, iar decoratiile se fac din bomboane si, la fel, tine de gustul si imaginatia fiecaruia. Le postez]]></description>
<pubDate>Sun, 17 Nov 2019 21:47:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1548/salate-cartofi-cu-ciuperci-la-cuptor</guid>
<title>Cartofi cu Ciuperci la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1548/salate-cartofi-cu-ciuperci-la-cuptor</link>
<description><![CDATA[Se curata cartofii si se taie rondele subtiri.  Ciupercile se taie feliute.  Ceapa verde se taie oblic.  Intr-un vas Yena, uns cu ulei de masline se pune un rand de cartofi unul de]]></description>
<pubDate>Sun, 17 Nov 2019 18:35:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/634/ciorbe-supe-ciorba-moldoveneasca-de-gaina</guid>
<title>Ciorba Moldoveneasca de Gaina</title>
<link>https://rev.sorin.dok.twn.ro/retete/634/ciorbe-supe-ciorba-moldoveneasca-de-gaina</link>
<description><![CDATA[Carnea portionata se pune la fiert, se spumeaza si se lasa asa sa fiarba 30min. Peste carne se adauga sare dupa gust si legumele taiate marunt in urmatoarea ordine: ceapa,]]></description>
<pubDate>Sun, 17 Nov 2019 16:48:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4457/aperitive-pate-din-ficat-de-pui-si-mere</guid>
<title>Pate din Ficat de Pui si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4457/aperitive-pate-din-ficat-de-pui-si-mere</link>
<description><![CDATA[Intr-o tigaie caliti ceapa cu sarea grunjoasa la foc mic in cele 30 g unt intre 15-20 minute, pana cand aceasta este moale, dulce si are o culoare aurie. Intr-o cratita cu ulei de]]></description>
<pubDate>Sun, 17 Nov 2019 14:10:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6875/paste-pizza-lasagna-cu-pui</guid>
<title>Lasagna cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6875/paste-pizza-lasagna-cu-pui</link>
<description><![CDATA[Tocam ardeii, rosiile si ceapa.  Calim legumele pentru 10 minute aproximativ, adaugam sucul de rosii, condimentele si busuiocul tocat, continuand fierberea pentru 5 minute. Punem]]></description>
<pubDate>Sun, 17 Nov 2019 11:14:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6206/paste-pizza-paste-caccavella-umplute</guid>
<title>Paste Caccavella umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6206/paste-pizza-paste-caccavella-umplute</link>
<description><![CDATA[Se pune la fiert 1 l de apa cu un praf de sare iar cand da primul clocot bagam pastele caccavella sa fiarba aldente,cca 15 minute.Se scot pe o farfurie si se lasa la racit Intr-un]]></description>
<pubDate>Sun, 17 Nov 2019 08:12:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/620/salate-risotto-orez-cu-sfecla-rosie</guid>
<title>Risotto (Orez) Cu Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/620/salate-risotto-orez-cu-sfecla-rosie</link>
<description><![CDATA[Ceapa tocata inabusita in unt/ulei, adaugam orezul si il calim apoi vinul si asteptam sa se evapore putin adaugam sfecla mixata in blender si supa putin cite putin ca la orice]]></description>
<pubDate>Sun, 17 Nov 2019 01:42:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/244/paste-pizza-taste-derelye</guid>
<title>Taste (Derelye)</title>
<link>https://rev.sorin.dok.twn.ro/retete/244/paste-pizza-taste-derelye</link>
<description><![CDATA[Se framanta din faina cu oua si un praf de sare un aluat nu prea tare( la nevoie se poate adauga si un pic de apa), se intinde un pic cu sucitorul si apoi intindem fasiile cu]]></description>
<pubDate>Sat, 16 Nov 2019 23:39:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2373/desert-spotted-dick</guid>
<title>Spotted Dick</title>
<link>https://rev.sorin.dok.twn.ro/retete/2373/desert-spotted-dick</link>
<description><![CDATA[Se amesteca bine toate ingredientele uscate. Se adauga untul si se amesteca. Se toarna laptele incet si se amesteca pana devine un aluat moale, cat sa fie manevrat cu mana. La mine]]></description>
<pubDate>Sat, 16 Nov 2019 23:08:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1068/salate-vinete-cu-branza-rasa</guid>
<title>Vinete cu Branza Rasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1068/salate-vinete-cu-branza-rasa</link>
<description><![CDATA[Spalam bine vanata, o taiem felii si punem sare pe ele.  Coacem vinetele la gratar sau in tava antiaderenta.  Separat facem in mojar un sos din usturoi, patrunjelul taiat marunt si]]></description>
<pubDate>Sat, 16 Nov 2019 21:41:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4197/carne-batch-bread</guid>
<title>Batch Bread</title>
<link>https://rev.sorin.dok.twn.ro/retete/4197/carne-batch-bread</link>
<description><![CDATA[- Se pun intr-un bol cu diametru mare toate ingredientele (faina proaspat cernuta, sarea, drojdia, untul, zaharul si apa) astfel incat drojdia sa nu ajunga in contact cu sarea pana]]></description>
<pubDate>Sat, 16 Nov 2019 18:24:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2634/salate-suffle-de-conopida</guid>
<title>Suffle de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/2634/salate-suffle-de-conopida</link>
<description><![CDATA[Prima data se pregatesc formele (daca aveti ramekins este ok daca nu, atunci se foloseste o forma normala de suffle)   Se unge fiecare ramekin in parte si se presara pesmet, se]]></description>
<pubDate>Sat, 16 Nov 2019 17:32:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6870/desert-tort-cu-cafea-si-glazura-de-ciocolata</guid>
<title>Tort cu Cafea si Glazura de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6870/desert-tort-cu-cafea-si-glazura-de-ciocolata</link>
<description><![CDATA[Pentru blat: se separa albusurile de galbenusuri. Se mixeaza albusurile cu praful de sare timp de 2 minute. Se adauga cate o lingura de zahar si se mixeaza pana obtinem o bezea]]></description>
<pubDate>Sat, 16 Nov 2019 11:42:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5131/diverse-samfaina</guid>
<title>Samfaina</title>
<link>https://rev.sorin.dok.twn.ro/retete/5131/diverse-samfaina</link>
<description><![CDATA[Se curata, se spala si se taie marunt ceapa, ardeii si usturoiul. Dupa care se pun toate la calit, in ulei de masline.   Apoi se spala si se taie marunt, vinetele. Dupa ce ceapa,]]></description>
<pubDate>Sat, 16 Nov 2019 03:55:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5069/salate-salata-cu-avocado</guid>
<title>Salata cu Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/5069/salate-salata-cu-avocado</link>
<description><![CDATA[Salata se desface, se spala si se taie, dupa plac (eu am pus 2 maini pune de salata verde, taiata, nu stiu exact gramajul, ea fiind usoara si voluminoasa). Dupa se pune intr-un]]></description>
<pubDate>Fri, 15 Nov 2019 21:12:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1021/ciorbe-supe-ciorba-de-fasole-uscata-cu-gutui</guid>
<title>Ciorba de Fasole Uscata cu Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1021/ciorbe-supe-ciorba-de-fasole-uscata-cu-gutui</link>
<description><![CDATA[Se aleg boabele de fasole, se spala bine si se pun la inmuiat peste noapte.   A doua zi, se spala bine si se pune la fiert in apa rece. Cand a dat in clocot se schimaba apa cu]]></description>
<pubDate>Fri, 15 Nov 2019 20:56:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5300/carne-pizza-cu-muschiulet-afumat-si-crenvusti</guid>
<title>Pizza cu Muschiulet Afumat si Crenvusti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5300/carne-pizza-cu-muschiulet-afumat-si-crenvusti</link>
<description><![CDATA[Intr-un vas punem faina alba, facem o adancitura si punem drojdia maruntita, o lingurita de zahar si una de sare si apa calduta 100 ml si lasam sa se dizolve drojdia. Apoi]]></description>
<pubDate>Fri, 15 Nov 2019 17:02:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4108/sosuri-sos-curry</guid>
<title>Sos Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/4108/sosuri-sos-curry</link>
<description><![CDATA[Untul se topeste intr-o tigaie de teflon, dupa care se adauga mustarul si se amesteca in continuu pentru incorporare. Dupa ce s-au incorporat bine cele doua ingrediente se adauga]]></description>
<pubDate>Fri, 15 Nov 2019 16:31:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2088/desert-tort-rasarit-de-soare-fara-foc</guid>
<title>Tort `rasarit de Soare` (fara Foc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2088/desert-tort-rasarit-de-soare-fara-foc</link>
<description><![CDATA[Branza se pasireaza (eu nu l-am pasirat, dar daca aveti rabdare sa o pasirati, tortuletul iese mult mai fin. . . la textura ). Branza o amestecati cu zaharul praf, cele 3]]></description>
<pubDate>Fri, 15 Nov 2019 12:38:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4811/carne-briose-cu-mere</guid>
<title>Briose cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4811/carne-briose-cu-mere</link>
<description><![CDATA[Umplutura cu mere Puneti pe foc, intr-o craticioara si fierbeti cubuletele de mere, zaharul, sarea, zeama de lamaie, apa, pana cand merele sunt moi si se pot zdrobi usor pentru a]]></description>
<pubDate>Fri, 15 Nov 2019 10:10:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6159/desert-tarta-cu-struguri</guid>
<title>Tarta cu struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/6159/desert-tarta-cu-struguri</link>
<description><![CDATA[Blat: separam galbenusurile de albusuri si batem albusurile cu un praf de sare pana obtinem o spuma tare. Adaugam treptat zaharul si zaharul vanilat si mixam pana se topeste .Batem]]></description>
<pubDate>Fri, 15 Nov 2019 07:32:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1404/desert-tarta-cu-mere</guid>
<title>Tarta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1404/desert-tarta-cu-mere</link>
<description><![CDATA[Zaharul se pune la topit intr-o cratita, iar cand capata o culoare maro deschis adaugam apa si untul si tinem pe foc pana ce se dizolva tot zaharul. Peste acest sirop format]]></description>
<pubDate>Fri, 15 Nov 2019 00:19:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5748/desert-prajitura-cu-zmeura-si-piure-de-castane</guid>
<title>Prajitura cu Zmeura si Piure de Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/5748/desert-prajitura-cu-zmeura-si-piure-de-castane</link>
<description><![CDATA[Se maruntesc biscuitii la robot apoi se amesteca cu miezul de nuca prajit si maruntit, cu ciocolata si untul topit. Se framanta bine pana la o omogenizare perfecta, apoi asezam in]]></description>
<pubDate>Thu, 14 Nov 2019 19:19:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4354/peste-peste-in-crusta-la-cuptor</guid>
<title>Peste in Crusta, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4354/peste-peste-in-crusta-la-cuptor</link>
<description><![CDATA[Zdrobiti impreuna sarea, piperul boabe cu salvia, rozmarinul si usturoiul (optional), intr-un mojar.  Condimentati cu acest amestec fileurile de peste, pe ambele fete, stropite in]]></description>
<pubDate>Thu, 14 Nov 2019 18:38:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2848/aperitive-pasta-din-slaninuta</guid>
<title>Pasta din Slaninuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2848/aperitive-pasta-din-slaninuta</link>
<description><![CDATA[Dati slanina, ouale si ceapa prin masina de tocat carne.  Amestecati-le cu mustar, putina boia si sare, piper, dupa gust.  Dati la frigider pentru cel putin 30 min.  Serviti pasta]]></description>
<pubDate>Thu, 14 Nov 2019 16:02:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5633/desert-prajitura-lamington-de-ciocolata</guid>
<title>Prajitura Lamington de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5633/desert-prajitura-lamington-de-ciocolata</link>
<description><![CDATA[Ouale le batem cu un mixer impreuna cu zaharul pana cand isi dubleaza volumul, cam 5 minute, adaugam untul topit, laptele caldut, amestecam bine apoi punem faina amestecata cu]]></description>
<pubDate>Thu, 14 Nov 2019 15:24:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2494/desert-quinoa-pudding-budinca-de-quinoa-cu-stafide</guid>
<title>Quinoa Pudding (Budinca de Quinoa cu Stafide)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2494/desert-quinoa-pudding-budinca-de-quinoa-cu-stafide</link>
<description><![CDATA[Prima data se ia o strecuratoare in care se pune quinoa apoi se pune strecuratoarea intr-un vas mai mare si se adauga apa destul de multa incat sa se poate spala boabele (se pot]]></description>
<pubDate>Thu, 14 Nov 2019 14:50:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/127/paste-pizza-paste-cu-sos-pesto</guid>
<title>Paste cu sos pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/127/paste-pizza-paste-cu-sos-pesto</link>
<description><![CDATA[Se pregatesc pastele conform instructiunilor de pe pachet, se scurg de apa si se clatesc cu un jet de apa rece.  Se pun in robotelul de bucatarie catelul de usturoi si busuiocul si]]></description>
<pubDate>Thu, 14 Nov 2019 06:51:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3743/carne-cornuri-pufoase-sau-varazdinski-klipici</guid>
<title>Cornuri Pufoase sau Varazdinski Klipici</title>
<link>https://rev.sorin.dok.twn.ro/retete/3743/carne-cornuri-pufoase-sau-varazdinski-klipici</link>
<description><![CDATA[Din toate ingredientele pregatim un aluat ca orice aluat clasic de paine. In faina turnam lichidele si framantam pina se dezlipeste de maini. Aluatul este foarte moale, nelipicios]]></description>
<pubDate>Thu, 14 Nov 2019 03:40:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3043/aperitive-oua-faberge</guid>
<title>Oua `Faberge`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3043/aperitive-oua-faberge</link>
<description><![CDATA[Fiindca in loc de Paste, am avut napaste (vreo trei la numar), m-am gandit sa-mi fac niste oua pentru ziua de Inaltare - nu ca as fi religioasa de felul meu, poate doar]]></description>
<pubDate>Wed, 13 Nov 2019 20:28:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1667/desert-prajitura-mascota-ii</guid>
<title>Prajitura `Mascota` II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1667/desert-prajitura-mascota-ii</link>
<description><![CDATA[Foile: Se framanta un aluat si il impartim in 3 bucati, se intinde fiecare foaie pe hartie de copt, se coace, la foc potrivit, in partea de sus a cuptorului.   Crema:]]></description>
<pubDate>Wed, 13 Nov 2019 18:14:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5154/desert-tort-din-piscoturi-si-ciocolata-pentru-pufulet</guid>
<title>Tort din Piscoturi si Ciocolata pentru Pufulet</title>
<link>https://rev.sorin.dok.twn.ro/retete/5154/desert-tort-din-piscoturi-si-ciocolata-pentru-pufulet</link>
<description><![CDATA[Acesta este un tort facut la rece, fara coacere, asamblat din piscoturi, multa crema de ciocolata si nuca de cocos data pe razatoare. Pentru iubitorii de cicolata, este alegerea]]></description>
<pubDate>Wed, 13 Nov 2019 17:12:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6635/diverse-tocanita-de-pui-cu-ceapa-si-cartofi-noi</guid>
<title>Tocanita de pui cu ceapa si cartofi noi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6635/diverse-tocanita-de-pui-cu-ceapa-si-cartofi-noi</link>
<description><![CDATA[Carnea de pui o parlim pe flacara aragazului, apoi o spalam. Incingem uleiul intr-o cratita, punem bucatile de pui si le rumenim pe ambele parti. Turnam doua cani de apa si lasam]]></description>
<pubDate>Wed, 13 Nov 2019 14:46:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4630/salate-legume-cu-taietei-si-sos-dulce-acrisor</guid>
<title>Legume cu Taietei si Sos Dulce-acrisor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4630/salate-legume-cu-taietei-si-sos-dulce-acrisor</link>
<description><![CDATA[Este important sa aveti toate legumele si ingredientele pregatite la indemana. Puneti o oala (cu o capacitate medie) cu apa si putina sare la fierbere. Intr-o tigaie cu o]]></description>
<pubDate>Wed, 13 Nov 2019 10:25:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/314/diverse-sepii-micute-umplute-seppioline-ripiene</guid>
<title>Sepii micute umplute (Seppioline ripiene)</title>
<link>https://rev.sorin.dok.twn.ro/retete/314/diverse-sepii-micute-umplute-seppioline-ripiene</link>
<description><![CDATA[sepiile eu pt ca nu am pus vin asa cum zice in reteta le-am marinat inainte in putin otet + apa rece+ praf de mici ( putin) si ardei iute intreg micut ... Dupa 1 ora de stat in]]></description>
<pubDate>Wed, 13 Nov 2019 08:28:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4748/carne-sfintisori-mucenici-moldovenesti</guid>
<title>Sfintisori (mucenici Moldovenesti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4748/carne-sfintisori-mucenici-moldovenesti</link>
<description><![CDATA[Oparirea fainii: Intr-un vas se pun 100 g de faina. Se toarna peste 200 ml lapte clocotit si se mesteca repede, pana se formeaza o pasta groasa. Se da la racit.   Topirea drojdiei]]></description>
<pubDate>Tue, 12 Nov 2019 20:01:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4943/desert-capsune-umplute-cu-fructe</guid>
<title>Capsune Umplute cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4943/desert-capsune-umplute-cu-fructe</link>
<description><![CDATA[Bun gasit!   Tot ce pot sa va spun in acest moment este ca, peste noapte, capsunele au devenit fructele mele preferate. Nu ca nu erau si pana acum (incomparabile cu cele pe care le]]></description>
<pubDate>Tue, 12 Nov 2019 17:11:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2549/muraturi-ciuperci-uscate</guid>
<title>Ciuperci Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2549/muraturi-ciuperci-uscate</link>
<description><![CDATA[Desi ciupercile se gasesc mai tot timpul anului, doar unele sunt in stare cruda, proaspete. Cele pe care le gasim conservate in borcane sau diverse recipiente nu au gustul si aroma]]></description>
<pubDate>Tue, 12 Nov 2019 16:54:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/983/muraturi-gogosari-umpluti-cu-struguri</guid>
<title>Gogosari Umpluti cu Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/983/muraturi-gogosari-umpluti-cu-struguri</link>
<description><![CDATA[Se spala gogosarii, se indeparteaza cotoarele si se umplu cu struguri albi si negri   Se prepara un sos din 1 l otet de 9 grade, 3 l de apa, 4 lg sare, 500g zahar, foi de dafin si]]></description>
<pubDate>Tue, 12 Nov 2019 14:50:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6485/aperitive-dovlecei-cu-cas-gratinati</guid>
<title>Dovlecei cu cas gratinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/6485/aperitive-dovlecei-cu-cas-gratinati</link>
<description><![CDATA[Spalam, dovleceii si ii taiem cuburi potrivite. Ii punem intr-o sita, ii presaram cu sare si ii lasam la scurs circa 30 de minute, apoi ii stergem cu un servetel de bucatarie.]]></description>
<pubDate>Tue, 12 Nov 2019 12:43:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1695/desert-bomboane-de-casa</guid>
<title>Bomboane de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1695/desert-bomboane-de-casa</link>
<description><![CDATA[Faramitam feliutele de chec, adaugam nuca si cescuta de lapte, scotiroasa si zaharul vanilinat. Amestecam bine toate ingredientele. Formam bilute din aceasta compozitie, pe care]]></description>
<pubDate>Tue, 12 Nov 2019 08:26:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4496/salate-dovlecei-la-cuptor</guid>
<title>Dovlecei la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4496/salate-dovlecei-la-cuptor</link>
<description><![CDATA[Ungeti cu unt un vas termorezistent si tapetati-l cu pesmet, inclusiv peretii laterali.  Curatati dovleceii de coaja si seminte, apoi dati-i pe razatoarea cu ochiuri mari.  Sarati,]]></description>
<pubDate>Mon, 11 Nov 2019 21:56:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6557/desert-prajitura-cu-mere-si-nuci-de-post</guid>
<title>Prajitura cu mere si nuci, de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6557/desert-prajitura-cu-mere-si-nuci-de-post</link>
<description><![CDATA[Dupa ce merele au fost curatate de coaja, cotor si seminte, spalate si rase, iar nucile sparte, curatate si taiate grosier, se da drumul la cuptor pentru a se incalzi.  Intr-un]]></description>
<pubDate>Mon, 11 Nov 2019 19:46:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5390/carne-cantucci</guid>
<title>Cantucci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5390/carne-cantucci</link>
<description><![CDATA[Prima data se pun migdalele la prajit, in cuptorul preincalzit pentru 5 minute. Prajite, se scot din cuptor si se lasa la racit. Daca doriti, puteti taia cateva migdale in]]></description>
<pubDate>Mon, 11 Nov 2019 17:53:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4171/desert-biscuiti-fragezi-si-pufosi-cu-ciocolata</guid>
<title>Biscuiti Fragezi si Pufosi, cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4171/desert-biscuiti-fragezi-si-pufosi-cu-ciocolata</link>
<description><![CDATA[Cuptorul se preancalzeste la 350F (180C). Se cantaresc toate ingredientele si se pun la indemana.  Intr-un vas se amesteca impreuna untul care trebuie sa fie ceva mai moale si]]></description>
<pubDate>Mon, 11 Nov 2019 16:39:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4601/desert-tort-padurea-intunecata</guid>
<title>Tort Padurea Intunecata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4601/desert-tort-padurea-intunecata</link>
<description><![CDATA[- se freaca untul spuma dupa care se adauga unul cate unul galbenusurile, amestecand bine pana ce fiecare se incorporeaza, inainte de a-l adauga pe urmatorul;   - separat se pune]]></description>
<pubDate>Mon, 11 Nov 2019 10:57:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1272/paste-pizza-pasta-cu-carne-stuff-manicoti</guid>
<title>Pasta cu carne ( stuff manicoti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1272/paste-pizza-pasta-cu-carne-stuff-manicoti</link>
<description><![CDATA[Se pune pe foc o oala cu apa, sare si un cub de unt. Cand incepe sa fiarba se introduc pastele, se lasa in apa pentru 2-3 minute si se scot, se strecoara si sa lasa putin sa se]]></description>
<pubDate>Sun, 10 Nov 2019 22:33:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6412/desert-placinta-cu-dovleac</guid>
<title>Placinta cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6412/desert-placinta-cu-dovleac</link>
<description><![CDATA[Prima data ne ocupam de crema de dovleac. Intr-un vas, punem 2-3 linguri cu ulei, adaugam dovleacul ras si calim pana se evapora lichidul. Punem zahar, grisul in ploaie (3]]></description>
<pubDate>Sun, 10 Nov 2019 20:36:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1902/desert-tort-cu-crema-de-vanilie-frisca-si-fragute</guid>
<title>Tort cu Crema de Vanilie, Frisca si Fragute! ! !</title>
<link>https://rev.sorin.dok.twn.ro/retete/1902/desert-tort-cu-crema-de-vanilie-frisca-si-fragute</link>
<description><![CDATA[Pandispan  Albusurile se bat spuma tare impreuna cu zaharul. Galbenusurile se amesteca cu doua linguri de ulei, trei de apa rece si un praf de sare. Turnam acest amestec peste]]></description>
<pubDate>Sun, 10 Nov 2019 11:40:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3394/aperitive-tarta-cu-pesto-si-rosii-umplute-cu-brinza</guid>
<title>Tarta cu Pesto si Rosii Umplute cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3394/aperitive-tarta-cu-pesto-si-rosii-umplute-cu-brinza</link>
<description><![CDATA[Se incinge cuptorul a 200   c.  Spalam rosiile si le crestam usotr cu cutitul apoi le oparim citeva secunde si le curatam pielita. Oparite si curatate de pielita le taiem in]]></description>
<pubDate>Sun, 10 Nov 2019 10:35:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2530/salate-tocanita-de-bureti-iuti-iutari</guid>
<title>Tocanita de Bureti Iuti (iutari)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2530/salate-tocanita-de-bureti-iuti-iutari</link>
<description><![CDATA[Dupa ce au fost curatati foarte bine bureti, acestia se taie cubulete mici si se calesc in ulei, la foc mic, pana ce devin mai inchisi la culoare.   Intre timp tocam ceapa,]]></description>
<pubDate>Sun, 10 Nov 2019 09:44:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4867/desert-biscuiti-cu-limoncello</guid>
<title>Biscuiti cu Limoncello</title>
<link>https://rev.sorin.dok.twn.ro/retete/4867/desert-biscuiti-cu-limoncello</link>
<description><![CDATA[Preparare: Intr-un castron se pune faina cernuta impreuna cu praful de copt, dupa care se adauga zaharul, ouale, limoncello si coaja de lamaie se amesteca bine si se adauga untul]]></description>
<pubDate>Sun, 10 Nov 2019 04:51:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3453/muraturi-gogosari-in-sos-de-mustar</guid>
<title>Gogosari in Sos de Mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3453/muraturi-gogosari-in-sos-de-mustar</link>
<description><![CDATA[Se curata si taie gogosarii feliute mai groase. Se pun la fiert uleiul, zaharul sarea, mustarul, otetul. Cand incep sa fiarba se adauga gogosarii si i lasam pe foc cca 10 minute,]]></description>
<pubDate>Sun, 10 Nov 2019 04:19:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5132/aperitive-pan-con-tomate</guid>
<title>Pan Con Tomate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5132/aperitive-pan-con-tomate</link>
<description><![CDATA[Feliile de paine se pot taia cu forma de biscuiti sau se pot pune la prajit intregi.   Dupa ce s-au prajit toate, se dau cu usturoi. Rosiile se spala, se taie in jumatate si se]]></description>
<pubDate>Sat, 09 Nov 2019 23:50:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5098/bauturi-limonada-cu-lime-si-menta</guid>
<title>Limonada cu Lime si Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5098/bauturi-limonada-cu-lime-si-menta</link>
<description><![CDATA[Cele doua limes se spala si se taie, bucatele. Bucatele se pun in paharul de la blender sau direct in carafa.   Peste limes se pun frunzele de menta, spalate si lingurile de miere.]]></description>
<pubDate>Sat, 09 Nov 2019 23:07:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/341/diverse-oua-in-cuiburi</guid>
<title>Oua in cuiburi</title>
<link>https://rev.sorin.dok.twn.ro/retete/341/diverse-oua-in-cuiburi</link>
<description><![CDATA[Se pregateste o mamaliguta nu foarte moale, dar nici prea vartoasa. Se unge forma/formele cu unt din belsug, se pune un strat de mamaliga, apoi pe rand in straturi o lingura de]]></description>
<pubDate>Sat, 09 Nov 2019 14:53:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1167/carne-pogacele-cu-jumari</guid>
<title>Pogacele cu Jumari</title>
<link>https://rev.sorin.dok.twn.ro/retete/1167/carne-pogacele-cu-jumari</link>
<description><![CDATA[Jumarile le dam pe masina de tocat si apoi il amestecam cu 50 gr untura. Aceasta untura o presaram cu un pic de faina si o dam la rece.  In mijlocul fainii facem o gaura in care]]></description>
<pubDate>Sat, 09 Nov 2019 12:21:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4921/carne-muffins-cu-ricotta-si-visine</guid>
<title>Muffins cu Ricotta si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4921/carne-muffins-cu-ricotta-si-visine</link>
<description><![CDATA[Intr-un bol amestecam ouale cu zaharul si le mixam bine, pana devin spumoase. Adaugam ricotta. Dupa care, putem adauga uleiul, coaja de lamaie, zeama de lamaie, praful de sare si]]></description>
<pubDate>Fri, 08 Nov 2019 17:26:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4782/salate-cardon-gratinat-cu-mozzarella-si-sos-bechamel</guid>
<title>Cardon Gratinat cu Mozzarella si Sos Bechamel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4782/salate-cardon-gratinat-cu-mozzarella-si-sos-bechamel</link>
<description><![CDATA[Se taie partea de sus cu frunze a cardonului. Se separa fiecare bucata/tija si se curata fiecare in parte. Se racaie cu cutitul eliminand partea externa superficiala care este]]></description>
<pubDate>Fri, 08 Nov 2019 11:16:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5819/diverse-cartofi-noi-cu-vin-si-rosii-la-cuptor</guid>
<title>Cartofi Noi cu Vin si Rosii, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5819/diverse-cartofi-noi-cu-vin-si-rosii-la-cuptor</link>
<description><![CDATA[Fierbeti 10 min cartofii curatati de coaja in apa sarata.  Scurgeti si puneti-i intr-un bol mare.  Adaugati uleiul, intoarceti cartofii si condimentati pe toate fetele.]]></description>
<pubDate>Fri, 08 Nov 2019 10:18:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3893/desert-crema-de-zahar-ars</guid>
<title>Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/3893/desert-crema-de-zahar-ars</link>
<description><![CDATA[Intr-o cratita de 2 litri se caramelizeaza zaharul. Eu am caramelizat zaharul direct in forma din imaginile de mai jos. Cand se formeaza putina spuma la suprafata cratita/forma se]]></description>
<pubDate>Fri, 08 Nov 2019 08:36:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4845/aperitive-pate-de-ciuperci-si-alune-de-padure</guid>
<title>Pate de Ciuperci si Alune de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/4845/aperitive-pate-de-ciuperci-si-alune-de-padure</link>
<description><![CDATA[- curatati ciupercile si le taiati felii sau bucati - tocati ceapa  - puneti intr-o tigaie cu putin ulei ceapa sa se inmoaie, cu putina sare si cu ciupercile, lasati pe foc mic cu]]></description>
<pubDate>Fri, 08 Nov 2019 05:06:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/737/desert-caciuli-rusesti</guid>
<title>Caciuli Rusesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/737/desert-caciuli-rusesti</link>
<description><![CDATA[Blatul: Se separa albusurile de galbenusuri. Galbenusurile se freaca cu apa. Se bat spuma tare albusurile, se adauga zaharul, se bate din nou, apoi se pun galbenusurile amestecate]]></description>
<pubDate>Fri, 08 Nov 2019 04:55:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5960/desert-cuburi-de-cocos-cu-dulceata-si-ciocolata</guid>
<title>Cuburi de Cocos cu Dulceata si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5960/desert-cuburi-de-cocos-cu-dulceata-si-ciocolata</link>
<description><![CDATA[Se topeste ciocolata intr-o craticioara cu o lingura de ulei. Se adauga cocosul ras si biscuitii macinati (daca decideti sa-i puneti) . Se bat albusurile spuma cu un varf de sare.]]></description>
<pubDate>Fri, 08 Nov 2019 02:51:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6309/carne-cotlete-cu-sos-de-lamaie</guid>
<title>Cotlete cu sos de lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6309/carne-cotlete-cu-sos-de-lamaie</link>
<description><![CDATA[Coteletele fasonate se dau cu un praf de sare,se ung cu ulei de soia apoi se condimenteaza cu rozmarin si cimbrisor uscat sau verde(tocate fin )apoi se dau la rece cel putin o]]></description>
<pubDate>Thu, 07 Nov 2019 21:18:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5529/desert-prajitura-jupy-jupy</guid>
<title>Prajitura Jupy Jupy</title>
<link>https://rev.sorin.dok.twn.ro/retete/5529/desert-prajitura-jupy-jupy</link>
<description><![CDATA[Galbenusurile se freca cu 12 linguri de zahar si adaugam pe rind 4 linguri de apa  Albusurile se bat spuma si se amesteca cu galbenusurile incet, sa nu se sparga albusurile.]]></description>
<pubDate>Thu, 07 Nov 2019 20:23:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2390/desert-chec-pufos-cu-visine</guid>
<title>Chec Pufos cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2390/desert-chec-pufos-cu-visine</link>
<description><![CDATA[Se pun galbenusurile intr-un castron si se freaca bine cu 100 g zahar si un plic de zahar vanilat. Se adauga treptat, ca la maioneza, uleiul, apoi se adauga iaurtul si esenta de]]></description>
<pubDate>Thu, 07 Nov 2019 07:53:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2447/desert-crema-de-branza</guid>
<title>Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2447/desert-crema-de-branza</link>
<description><![CDATA[Am facut un blat normal de tort (o jumatate de cantitate) in care am pus 4 lingurite de mac. Am turnat in forme de muffins in care am pus din timp chese cerate. Compozitia am]]></description>
<pubDate>Thu, 07 Nov 2019 01:35:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5340/salate-conopida-mediteraneeana-cu-rosii-si-masline</guid>
<title>Conopida (Mediteraneeana) cu Rosii si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/5340/salate-conopida-mediteraneeana-cu-rosii-si-masline</link>
<description><![CDATA[- am curatat si spalat conopida si am fiert-o la aburi, cind era fiarta cam pe jumatate am scos-o din oala si am asezat-o intr-un vas care merge la cuptor  - conopida poate fi]]></description>
<pubDate>Wed, 06 Nov 2019 15:06:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1422/sosuri-sos-de-marar</guid>
<title>Sos de Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1422/sosuri-sos-de-marar</link>
<description><![CDATA[Se pune in cratita uleiul si faina si se amesteca, la foc mediu, pentru 2 minute apoi se pune mararul tocat marunt si usturoiul, se amesteca (cratita se ia de pe foc), se adauga]]></description>
<pubDate>Wed, 06 Nov 2019 14:15:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5641/desert-prajitura-alb-negru-de-post</guid>
<title>Prajitura `Alb-Negru` (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5641/desert-prajitura-alb-negru-de-post</link>
<description><![CDATA[Nuca de cocos, zaharul si zaharul vanilat se amesteca, dupa care se adauga treptat uleiul amestecat cu apa. Dupa ce se omogenizeaza bine se adauga faina amestecata cu praful de]]></description>
<pubDate>Wed, 06 Nov 2019 12:40:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6573/carne-placinta-de-primavara-cu-carne-si-aluat-de-casa</guid>
<title>Placinta de primavara cu carne si aluat de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6573/carne-placinta-de-primavara-cu-carne-si-aluat-de-casa</link>
<description><![CDATA[Mai intai pregatim aluatul: Se amesteca untul cu iaurtul, oul, sarea, praful de copt si faina cat cuprinde, pana obtinem un aluat pentru intins. Poate intra pana la 1 kg de faina.]]></description>
<pubDate>Wed, 06 Nov 2019 12:38:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5705/desert-tort-cherry-ricotta</guid>
<title>Tort Cherry-Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5705/desert-tort-cherry-ricotta</link>
<description><![CDATA[Incepem prin a face blatul: ouale le batem cu zaharul si sarea pana si-au triplat volumul, apoi adaugam uleiul, amestecam sa se incorporeze, apoi cu o spatula adaugam faina,]]></description>
<pubDate>Wed, 06 Nov 2019 11:46:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4283/carne-paine-alba</guid>
<title>Paine Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/4283/carne-paine-alba</link>
<description><![CDATA[Intr-un castron mai mare amestecam faina cu drojdia si sarea. Daca utilizam drojdie proaspata, o dizolvam in 100 ml de apa calda din cei 600 ml prevazuti initial, si o adaugam in]]></description>
<pubDate>Wed, 06 Nov 2019 05:26:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5358/desert-ciokkostek</guid>
<title>Ciokkostek</title>
<link>https://rev.sorin.dok.twn.ro/retete/5358/desert-ciokkostek</link>
<description><![CDATA[Se rupe ciocolata in bucati mici si se pune intr-o tigaie. Se adauga untul si se topesc impreuna la bain marie, apoi se lasa la racit.   Biscuitii se zdrobesc foarte fin si se pun]]></description>
<pubDate>Wed, 06 Nov 2019 05:11:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/9/salate-fasole-verde</guid>
<title>Fasole verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/9/salate-fasole-verde</link>
<description><![CDATA[Se pune la calit ceapa taiata marunt solzisori, ardeii curatati si taiati julien cu sare pana se inmoaie putin. Se adauga rosia taiata in cuburi mai maricele usturoiul taiat marunt]]></description>
<pubDate>Wed, 06 Nov 2019 02:06:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4542/desert-cum-tocati-coaja-citricelor</guid>
<title>Cum Tocati Coaja Citricelor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4542/desert-cum-tocati-coaja-citricelor</link>
<description><![CDATA[1/ Desprindeti coaja de fruct in fasii Folositi un cutit spacial (cel de decojit legume) pentru a desprinde fasii din portiunea colorata a cojii. Incercati sa nu taiati si din]]></description>
<pubDate>Tue, 05 Nov 2019 15:34:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1819/desert-tort-cream-cheese-necopt</guid>
<title>Tort Cream Cheese ( Necopt)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1819/desert-tort-cream-cheese-necopt</link>
<description><![CDATA[Biscuitii se pun intr-o punga si se sfarama bine de tot. Se topeste untul si se amesteca cele doua intre ele.   Se ia o tava rotunda, din cea cu pereti detasabili si se captuseste]]></description>
<pubDate>Tue, 05 Nov 2019 12:19:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5242/salate-pilaf-cu-dovlecei-mazare-si-porumb</guid>
<title>Pilaf cu Dovlecei, Mazare si Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/5242/salate-pilaf-cu-dovlecei-mazare-si-porumb</link>
<description><![CDATA[Caliti ceapa si ceapa verde in uleiul incins pana se inmoaie.   Adaugati dovleceii curatati si taiati cubulete si sotati inca cateva minute.   Puneti orezul, coaja rasa de lamaie]]></description>
<pubDate>Mon, 04 Nov 2019 22:26:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/904/peste-crap-umplut-toltot-ponty</guid>
<title>Crap Umplut (Toltot Ponty)</title>
<link>https://rev.sorin.dok.twn.ro/retete/904/peste-crap-umplut-toltot-ponty</link>
<description><![CDATA[Crapul se curata de solzi, se eviscereaza (normal ar fi sa lasati capul) si apoi se spala si cu un servet il stergem bine sa nu ramana ud. Se condimenteaza in interior cu sare si]]></description>
<pubDate>Mon, 04 Nov 2019 01:05:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4837/carne-bannock-painea-bastinasilor-canadieni</guid>
<title>Bannock (painea Bastinasilor Canadieni)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4837/carne-bannock-painea-bastinasilor-canadieni</link>
<description><![CDATA[Faina, zaharul, sarea si praful de copt se combina. Se adauga incet laptele, se amesteca cu o furculita pana se omogenizeaza. Daca aluatul pare prea sfaramicios se mai poate adauga]]></description>
<pubDate>Sun, 03 Nov 2019 23:52:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2166/diverse-orez-bicolor-cu-turmeric</guid>
<title>Orez Bicolor cu Turmeric</title>
<link>https://rev.sorin.dok.twn.ro/retete/2166/diverse-orez-bicolor-cu-turmeric</link>
<description><![CDATA[Incingeti 2 linguri de ulei si caliti in el orezul, amestecand continuu, pana incepe sa se aureasca putin. Turnati vinul si lasati pe foc mediu, amestecand, pana este absorbit]]></description>
<pubDate>Sun, 03 Nov 2019 23:39:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2450/desert-glace-cu-halva</guid>
<title>Glace cu Halva</title>
<link>https://rev.sorin.dok.twn.ro/retete/2450/desert-glace-cu-halva</link>
<description><![CDATA[Se face un sirop pe foc din 100 g de zahar, apa si halva. Galbenusurile se bat cu cele 3 linguri de zahar si praful de sare pana se albesc, adaugam treptat siropul de halva pana se]]></description>
<pubDate>Sun, 03 Nov 2019 20:35:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4994/paste-pizza-ceci-con-taglietelle-naut-cu-taitei-lati</guid>
<title>Ceci Con Taglietelle (Naut cu Taitei Lati)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4994/paste-pizza-ceci-con-taglietelle-naut-cu-taitei-lati</link>
<description><![CDATA[Prima data se fac taiteii. Asadar intr-un bol punem faina cu sarea si oul. Dupa care punem cata putina apa, pana se formeaza un aluat.   Odata, aluatul format, se ia din bol si se]]></description>
<pubDate>Sun, 03 Nov 2019 17:28:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5377/diverse-chiftele-de-burta-cu-cartofi</guid>
<title>Chiftele de Burta cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5377/diverse-chiftele-de-burta-cu-cartofi</link>
<description><![CDATA[Burta fiarta si tocata sau taiata cu cutitul.   Cartofii fierti si striviti amestecati cu burta + ou + patrunjel tocat, sare, piper. Facem chiftele pe care le trecem prin pesmet si]]></description>
<pubDate>Sun, 03 Nov 2019 15:34:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5677/salate-risotto-cu-capsuni</guid>
<title>Risotto cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5677/salate-risotto-cu-capsuni</link>
<description><![CDATA[Pregatiti mai intai o supa de legume cu putina telina, o ceapa, un morcov. Intr-o cratita incalziti un fir de ulei si incingeti bine orezul. Adaugati jumatate de lingurita de]]></description>
<pubDate>Sun, 03 Nov 2019 13:50:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5777/sosuri-sos-de-smantana-si-marar</guid>
<title>Sos de Smantana si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/5777/sosuri-sos-de-smantana-si-marar</link>
<description><![CDATA[Puneti la incins untul cu cateva picaturi de ulei, pe baie de aburi.  Adaugati faina si omogenizati, iar dupa 1- 2 min stingeti cu lapte.  Folositi telul pentru a amesteca energic]]></description>
<pubDate>Sun, 03 Nov 2019 10:39:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4285/desert-tort-cu-capsuni-si-mousse-de-piersici</guid>
<title>Tort cu Capsuni si Mousse de Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/4285/desert-tort-cu-capsuni-si-mousse-de-piersici</link>
<description><![CDATA[Piersicile se pun la scurs. Cand s-au scurs se dau prin blender sau robotul de bucatarie pana devin o pasta. Se pun ouale si zaharul intr-un castron. Se bat putin, pana se]]></description>
<pubDate>Sun, 03 Nov 2019 06:58:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4366/ciorbe-supe-supa-crema-de-fasole-cu-ciolan-afumat</guid>
<title>Supa Crema de Fasole, cu Ciolan Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4366/ciorbe-supe-supa-crema-de-fasole-cu-ciolan-afumat</link>
<description><![CDATA[Pune fasolea la inmuiat de cu seara. a doua zi pune-o la fiert si goleste de trei ori apa de pe ea, inlocuind-o cu alta, tot fierbinte. Asaza in oala sub presiune ciolanul afumat,]]></description>
<pubDate>Sun, 03 Nov 2019 05:41:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4332/desert-prajitura-cu-mere-de-vara</guid>
<title>Prajitura cu Mere de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4332/desert-prajitura-cu-mere-de-vara</link>
<description><![CDATA[Umplutura Taiati merele cubulete si stropiti imediat cu zeama de lamaie pentru a impiedica oxidarea. Amestecati-le cu zahar si dati deoparte ca merele sa-si lase zeama. Apoi,]]></description>
<pubDate>Sun, 03 Nov 2019 03:22:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4035/desert-rulada-cu-capsuni-intregi</guid>
<title>Rulada cu Capsuni Intregi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4035/desert-rulada-cu-capsuni-intregi</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Se mixeaza galbenusurile cu jumatate din cantitatea de zahar pana se obtine o spuma albicioasa.   Separat se bat albusurile spuma cu un praf de]]></description>
<pubDate>Sat, 02 Nov 2019 23:36:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5719/peste-pachetele-de-somon-cu-taietei-chinezesti</guid>
<title>Pachetele de Somon cu Taietei Chinezesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5719/peste-pachetele-de-somon-cu-taietei-chinezesti</link>
<description><![CDATA[1. Curatam morcovii si ii taiem rondele.  2. Curatam si tocam marunt ceapa verde 3. Tocam marunt mararul.  4. Fierbem taieteii de fasole conform instructiunilor scrise pe ambalaj.]]></description>
<pubDate>Sat, 02 Nov 2019 19:15:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6191/desert-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata-de-mure</guid>
<title>Reteta de preparare a papanasilor cu smantana si dulceata de mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/6191/desert-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata-de-mure</link>
<description><![CDATA[Intr-un bol punem branza, smanatana, zaharul, ouale si le mixam pana obtinem o crema. Adaugam praful de copt, zaharul vanilat, coaja rasa de lamaie. Cernem faina, incepem sa o]]></description>
<pubDate>Sat, 02 Nov 2019 16:52:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/196/diverse-tocanita-de-pui-cu-smantana-tejfolos-csirke</guid>
<title>Tocanita de pui cu smantana (Tejfolos csirke)</title>
<link>https://rev.sorin.dok.twn.ro/retete/196/diverse-tocanita-de-pui-cu-smantana-tejfolos-csirke</link>
<description><![CDATA[Se taie ceapa,ardeii cubulete si se calesc in aproximativ 50 ml ulei (se poate cali si cu 1 lingura de untura).  Se adauga bucatile de carne de pui,piperul,sarea si rosiile taiate]]></description>
<pubDate>Sat, 02 Nov 2019 15:26:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1465/desert-tort-cu-foi-foietaj-crema-diplomat-si-fructe</guid>
<title>Tort cu Foi Foietaj, Crema Diplomat si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1465/desert-tort-cu-foi-foietaj-crema-diplomat-si-fructe</link>
<description><![CDATA[Foile foietaj se coc pe fundul tavii de la cuptor, (pe hartie de copt) una cate una.   Galbenusurile si zaharul se pun la fiert intr-un vas, dupa ce au dat in cateva clocote se]]></description>
<pubDate>Sat, 02 Nov 2019 07:40:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2746/paste-pizza-gnocchi</guid>
<title>Gnocchi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2746/paste-pizza-gnocchi</link>
<description><![CDATA[Framantati un aluat neted si nelipicios din branza de vaci scursa, sare, ou, gris si faina.  Inveliti in folie alimentara si dati la rece pentru 30 min.  Rupeti bucati din aluat si]]></description>
<pubDate>Sat, 02 Nov 2019 06:29:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4288/desert-pavlova-cu-fructe-si-sos-de-portocale</guid>
<title>Pavlova cu Fructe si Sos de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4288/desert-pavlova-cu-fructe-si-sos-de-portocale</link>
<description><![CDATA[Intr-un bol de sticla curat si uscat ungeti putin cu o lamaie apoi cu mixerul bateti albusurile pana cand se formeaza varfuri moi. Treptat adaugati zaharul si continuati pentru ca]]></description>
<pubDate>Sat, 02 Nov 2019 01:22:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6056/aperitive-ciuperci-umplute-cu-oua-de-prepelita</guid>
<title>Ciuperci umplute cu oua de prepelita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6056/aperitive-ciuperci-umplute-cu-oua-de-prepelita</link>
<description><![CDATA[Ciupercile se curata, se spala si se indeparteaza codita. Se pune in fiecare cascaval ras si se sparge cate un ou de prepelita. Se presara sare si fulgi de ardei iute. Se pun in]]></description>
<pubDate>Fri, 01 Nov 2019 16:05:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3225/peste-crumble-sarat-cu-dovlecei-vinete-si-ton</guid>
<title>Crumble Sarat cu Dovlecei, Vinete si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/3225/peste-crumble-sarat-cu-dovlecei-vinete-si-ton</link>
<description><![CDATA[Se taie vanata felii circa 1-1, 5 cm si se coace pe gratar, se condimenteaza cu sare si putin ulei. Se taie dovlecelul rondele si se caleste in 2 linguri ulei, cu ceapa sau]]></description>
<pubDate>Fri, 01 Nov 2019 14:41:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4768/diverse-tocanita-de-maruntaie-de-pui</guid>
<title>Tocanita de Maruntaie de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4768/diverse-tocanita-de-maruntaie-de-pui</link>
<description><![CDATA[Pipotele si inimile se curata bine de pielite si se taie bucatele micute. Intr-o tigaie se pune uleiul, iar cand acesta s-a incalzit se adauga inimile si pipotele. Acestea se]]></description>
<pubDate>Fri, 01 Nov 2019 02:24:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/533/diverse-rosii-umplute-cu-carne-si-orez</guid>
<title>Rosii umplute cu carne si orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/533/diverse-rosii-umplute-cu-carne-si-orez</link>
<description><![CDATA[Cum procedam:  -spalam rosiile,le taiem capacelul si cu ajutorul unei lingurite scoatem pulpa  -separata calim ceapa in ulei,dupa care adaugam carnea tocata si cateva linguri de]]></description>
<pubDate>Thu, 31 Oct 2019 21:20:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/941/muraturi-salata-de-toamna</guid>
<title>Salata de Toamna</title>
<link>https://rev.sorin.dok.twn.ro/retete/941/muraturi-salata-de-toamna</link>
<description><![CDATA[Spalati legumele, apoi le curatati de coji si seminte.   Dati pe razatoarea mare: morcovul, apoi telina. Puneti-le separat in castroane.   Taiati fideluta ceapa, gogonelele,]]></description>
<pubDate>Thu, 31 Oct 2019 19:08:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5840/ciorbe-supe-bordatino-supa-toscana-din-kale-fasole-uscata-si-malai</guid>
<title>Bordatino - Supa Toscana din Kale, Fasole Uscata si Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/5840/ciorbe-supe-bordatino-supa-toscana-din-kale-fasole-uscata-si-malai</link>
<description><![CDATA[* Supa de fasole trebuie sa fie gata fiarta fara sare si cu o frunza de dafin, sare o pui la sfirsit cind fasolea e fiarta. ** Frunzele kale trebuie oparite maxim 6 minute, scurse]]></description>
<pubDate>Thu, 31 Oct 2019 16:32:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2961/peste-tartine-cu-somon</guid>
<title>Tartine cu Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/2961/peste-tartine-cu-somon</link>
<description><![CDATA[Taiem citeva ridichi mici, si adaugam peste Mascarpone, la fel facem cu citeva felii de somon, mai punem si zeama de lamiie. Adaugam ceapa tocata fin, sare piper, patrunjel]]></description>
<pubDate>Thu, 31 Oct 2019 03:31:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3183/salate-conopida-cu-ciuperci-la-cuptor-1</guid>
<title>Conopida cu Ciuperci la Cuptor #1</title>
<link>https://rev.sorin.dok.twn.ro/retete/3183/salate-conopida-cu-ciuperci-la-cuptor-1</link>
<description><![CDATA[Conopida se spala, se curata de codite si frunze, se desparte in buchetele. Se pun in apa cu sare si se fierb aprox 15 minute. Intre timp, se ia un servetel absorbant, se]]></description>
<pubDate>Thu, 31 Oct 2019 02:05:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1468/diverse-pui-cu-smantana</guid>
<title>Pui cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1468/diverse-pui-cu-smantana</link>
<description><![CDATA[Se taie puiul in bucati se pune la fiert cu untul, lingura de vegeta si o cana de apa. Cand carnea este fiarta si sosul a scazut se scot bucatile se pun intr-o farfurie.   In sosul]]></description>
<pubDate>Thu, 31 Oct 2019 00:22:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6046/bauturi-strawberry-lemonade</guid>
<title>Strawberry Lemonade</title>
<link>https://rev.sorin.dok.twn.ro/retete/6046/bauturi-strawberry-lemonade</link>
<description><![CDATA[Decojiti lamaia si taiati-o in 4.  Adaugati ingredientele in blenderul Blend Activ puneti capacul cu lame. Lasati ingredientele la blendat 40 - 60 secunde. Scoateti capacul cu]]></description>
<pubDate>Wed, 30 Oct 2019 13:56:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2556/desert-inghetata-de-cafea-in-cosulete</guid>
<title>Inghetata de Cafea in Cosulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/2556/desert-inghetata-de-cafea-in-cosulete</link>
<description><![CDATA[Inghetata: Laptele se amesteca cu cafeaua si se pune la fiert. Galbenusurile se freaca cu zaharul pana rezulta o compozitie cremoasa! Cand laptele s-a incalzit se toarna peste]]></description>
<pubDate>Wed, 30 Oct 2019 12:58:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/357/aperitive-caltabos-fals</guid>
<title>Caltabos fals</title>
<link>https://rev.sorin.dok.twn.ro/retete/357/aperitive-caltabos-fals</link>
<description><![CDATA[Se fierbe orezul in apa cu sare. Intr-un vas se pune orezul, pateul si ouale. Se amesteca bine si se codimenteaza cu sare si piper.  Totul se aseaza intr-o forma unsa cu rama si se]]></description>
<pubDate>Wed, 30 Oct 2019 09:31:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/293/desert-tarta-cu-fructe-si-crema-de-ciocolata</guid>
<title>Tarta cu fructe si crema de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/293/desert-tarta-cu-fructe-si-crema-de-ciocolata</link>
<description><![CDATA[1.Se unge o tava cu margarina, se presara zaharul tos, se aseaza fructele spalate si taiate bucati (daca sunt mai mari). 2.Se da la cuptor 20-30 minute sau se pune pe ochiul de]]></description>
<pubDate>Wed, 30 Oct 2019 07:26:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3628/sosuri-mujdei-de-usturoi-cu-rosii-si-verdeata</guid>
<title>Mujdei de Usturoi cu Rosii si Verdeata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3628/sosuri-mujdei-de-usturoi-cu-rosii-si-verdeata</link>
<description><![CDATA[Frecati usturoiul cu sare pana devine o pasta cremoasa.  Adaugati treptat si cate putin ulei, continuand sa frecati energic amestecul, de fiecare data, pana ce uleiul este]]></description>
<pubDate>Wed, 30 Oct 2019 06:13:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2854/desert-prajitura-cu-mere-si-sirop-de-ciocolata</guid>
<title>Prajitura cu Mere si Sirop de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2854/desert-prajitura-cu-mere-si-sirop-de-ciocolata</link>
<description><![CDATA[Taiati felii subtiri merele curatate de coaja si casuta semintelor, treceti-le imediat prin faina, acoperindu-le bine de jur- imprejur si dati deoparte.   Frecati galbenusurile cu]]></description>
<pubDate>Wed, 30 Oct 2019 03:10:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2150/peste-somon-in-aluat</guid>
<title>Somon in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2150/peste-somon-in-aluat</link>
<description><![CDATA[Somonul se spala si se aseaza pe foaia de aluat, se asezoneaza, se aseaza deasupra sparanghelul (daca este proaspat trebuie fiert in prealabil, daca este conservat clatim cu apa si]]></description>
<pubDate>Tue, 29 Oct 2019 19:50:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2476/desert-prajitura-fara-oua</guid>
<title>Prajitura Fara Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/2476/desert-prajitura-fara-oua</link>
<description><![CDATA[Blat: Se freaca zaharul si zaharul vanilat cu uleiul pana se topeste, apoi se adauga treptat laptele, faina, cacaua, praful de copt, sarea si coaja de la lamaie rasa fin.]]></description>
<pubDate>Tue, 29 Oct 2019 19:45:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/93/peste-garizi-saganaki</guid>
<title>Garizi SAGANAKI</title>
<link>https://rev.sorin.dok.twn.ro/retete/93/peste-garizi-saganaki</link>
<description><![CDATA[Se spala garizii si se pun intr-o tava pyrex, rezistenta la cuptor.  Se prajeste ceapa in uleiul de masline pana cand devine transparenta. Se adauga cutia cu rosii in bulion]]></description>
<pubDate>Tue, 29 Oct 2019 15:28:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1229/desert-napolitane-cu-crema-de-biscuiti</guid>
<title>Napolitane cu crema de biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1229/desert-napolitane-cu-crema-de-biscuiti</link>
<description><![CDATA[Biscuitii se pun in punga si se sfarama cu ajutorul sucitorului.  Laptele si zaharul se fierb pana capata consistenta unui sirop.  Se adauga biscuitii si se mai tine pe foc 2-3]]></description>
<pubDate>Tue, 29 Oct 2019 14:56:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2300/aperitive-mic-dejun-traditional-oua-cu-ceapa</guid>
<title>Mic Dejun Traditional- Oua cu Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2300/aperitive-mic-dejun-traditional-oua-cu-ceapa</link>
<description><![CDATA[Puneti ouale in coaja, spalate in prealabil, intr-un vas cu apa rece sarata, sa fiarba la foc potrivit, circa 5 min din momentul in care apa incepe sa clocotesca.   Lasati-le apoi]]></description>
<pubDate>Tue, 29 Oct 2019 05:29:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1423/diverse-cartofi-prajiti-cu-bacon</guid>
<title>Cartofi Prajiti cu Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/1423/diverse-cartofi-prajiti-cu-bacon</link>
<description><![CDATA[Am pus cartofii cuburi intr-o punga cu condimentele si faina. Am inchis punga si am scuturat bine de tot ca sa se acopere cartofii cu amestecul de faina si condimente.   Am scos]]></description>
<pubDate>Tue, 29 Oct 2019 02:28:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1889/muraturi-usturoi-marinat-murat-cu-aroma-de-dafin</guid>
<title>Usturoi Marinat-murat cu Aroma de Dafin</title>
<link>https://rev.sorin.dok.twn.ro/retete/1889/muraturi-usturoi-marinat-murat-cu-aroma-de-dafin</link>
<description><![CDATA[Puneti la fiert apa cu sare, adaugati cateii de usturoi decojiti si intregi si fierbeti 5 min. Scurgeti-i si lasati la racit, apoi puneti-i in sticle, intercalat cu ardei iute si]]></description>
<pubDate>Mon, 28 Oct 2019 23:21:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3840/desert-turtite-de-gris</guid>
<title>Turtite de Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/3840/desert-turtite-de-gris</link>
<description><![CDATA[- Zaharul si apa se pun la fiert intr-un vas. Amestecul se lasa la fiert timp de 8 minute (se socotesc 8 minute incepand din momentul in care apa incepe sa fiarba). Dupa 8 minute]]></description>
<pubDate>Mon, 28 Oct 2019 20:38:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3981/desert-delicatesa-cu-cirese-si-crema-de-iaurt-cu-lamaie</guid>
<title>Delicatesa cu Cirese si Crema de Iaurt cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3981/desert-delicatesa-cu-cirese-si-crema-de-iaurt-cu-lamaie</link>
<description><![CDATA[Blat:  Mixati impreuna untul topit si racit, zaharul pudra, zaharul vanilat, sarea, esenta de lamaie, cel putin 3 min sau pana ce obtineti o compozitie pufoasa si cremoasa.]]></description>
<pubDate>Mon, 28 Oct 2019 11:54:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4747/sosuri-sos-de-mustar</guid>
<title>Sos de Mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4747/sosuri-sos-de-mustar</link>
<description><![CDATA[Mustarul oul si cele doua lingurite de zahar se amesteca foarte bine. Se adauga apoi supa de carne si otetul si se pune la fiert. Se tine pana se ingroasa putin, el in timpul]]></description>
<pubDate>Mon, 28 Oct 2019 08:04:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1609/diverse-cartofi-la-tigaie</guid>
<title>Cartofi la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1609/diverse-cartofi-la-tigaie</link>
<description><![CDATA[Se taie cartofii cubulete mici de tot si se pun la prajit in baie de ulei. Cand sunt rumeniti se pune vegeta si piperul si uturoiul pisat (sau ceapa), apoi se scurge uleiul, se pun]]></description>
<pubDate>Mon, 28 Oct 2019 07:19:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4020/aperitive-clatite-cu-ciuperci</guid>
<title>Clatite cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4020/aperitive-clatite-cu-ciuperci</link>
<description><![CDATA[Pentru clatite:   - Se bat ouale cu telul intr-un bol cu diametru mare. Se adauga laptele, smantana si se incorporeaza apoi faina proaspat cernuta. Se amesteca toate ingredientele]]></description>
<pubDate>Mon, 28 Oct 2019 03:10:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4692/desert-flapjacks-cu-ciocolata</guid>
<title>Flapjacks cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4692/desert-flapjacks-cu-ciocolata</link>
<description><![CDATA[Preincalziti cuptorul la 150 c (gaz 2); daca aveti un cuptor cu ventilator puneti la 130 c.  Puneti ciocolata intr-un bol termorezistent si peste o cratita cu apa lasati aceasta sa]]></description>
<pubDate>Sun, 27 Oct 2019 19:38:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1130/ciorbe-supe-supa-de-cartofi-ca-n-ardeal</guid>
<title>Supa de Cartofi Ca-n Ardeal</title>
<link>https://rev.sorin.dok.twn.ro/retete/1130/ciorbe-supe-supa-de-cartofi-ca-n-ardeal</link>
<description><![CDATA[In oala de supa, calim ceapa in uleiul incins, pana devine sticloasa.  Se pun apoi cartofii si se dunstuiesc pana devin sticlosi, amestecand continuu, sa nu se prinda de fundul]]></description>
<pubDate>Sun, 27 Oct 2019 17:13:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5651/desert-cum-se-face-topping-ul-streusel</guid>
<title>Cum Se Face Topping-ul Streusel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5651/desert-cum-se-face-topping-ul-streusel</link>
<description><![CDATA[Puneti intr-un bol zaharul tos, faina, untul (la temperatura camerei) si sarea (optional).   Amestecati cu o furculita sa se omogenizeze.   * Prepararea lui poate dura doar cateva]]></description>
<pubDate>Sun, 27 Oct 2019 14:27:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6719/diverse-pulpa-de-porc-la-cuptor</guid>
<title>Pulpa de Porc la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6719/diverse-pulpa-de-porc-la-cuptor</link>
<description><![CDATA[Spalam pulpa de porc, o asezam pe niste servetele si o stergem de apa.  Intr-un bol amestecam sare, piper si boia dulce, luam din acest amestec si frectionam bine pulpa pe toate]]></description>
<pubDate>Sun, 27 Oct 2019 13:20:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3235/desert-ciocolata-de-casa-cu-nuci</guid>
<title>Ciocolata de Casa cu Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3235/desert-ciocolata-de-casa-cu-nuci</link>
<description><![CDATA[Facem un sirop din zahar si apa, il fierbem cit vrem, dupa cit de legat / gros sau nu va fi siropul vom obtine o ciocolata elastica sau mai dura care se va farimita la taiere. Eu]]></description>
<pubDate>Sun, 27 Oct 2019 06:13:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3454/muraturi-castraveciori-la-borcan</guid>
<title>Castraveciori la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3454/muraturi-castraveciori-la-borcan</link>
<description><![CDATA[Spalam castraveciorii, i lasam la scurs, taiem morcovul felii si ceapa. Punem in borcane castravetii, la fund punem feliute de ceapa si morcov. Si peste ei cateva fire de marar]]></description>
<pubDate>Sun, 27 Oct 2019 06:08:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2197/sosuri-sos-de-hrean</guid>
<title>Sos de Hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/2197/sosuri-sos-de-hrean</link>
<description><![CDATA[Se pune la topit untul intr-o craticioara. Se adauga amidonul sau faina, se face un rantas. Se stinge cu smantana si cu putina apa. Se lasa la fiert pana se ingroase. Se adauga]]></description>
<pubDate>Sun, 27 Oct 2019 01:07:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5686/carne-friptura-de-porc-la-cuptor</guid>
<title>Friptura de Porc, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5686/carne-friptura-de-porc-la-cuptor</link>
<description><![CDATA[Aceasta friptura se face in 2 etape.   Etapa 1:  Puneti in blender usturoiul, sucul de lamaie, boiaua,    din cantitatea de vin, sarea, piperul si omogenizati bine.   Curatati]]></description>
<pubDate>Sat, 26 Oct 2019 22:34:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4902/paste-pizza-ravioli-cu-sparanghel</guid>
<title>Ravioli cu Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4902/paste-pizza-ravioli-cu-sparanghel</link>
<description><![CDATA[Pentru ca este sezonul sparanghelului, am mai incercat inca o reteta cu sparanghel. De data aceasta am pregatit ravioli umpluti cu sparanghel si ricota cu un sos delicios de]]></description>
<pubDate>Sat, 26 Oct 2019 22:22:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3948/desert-placinta-foi-cu-mere</guid>
<title>Placinta Foi cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3948/desert-placinta-foi-cu-mere</link>
<description><![CDATA[Se rad merele se scurg de zeama si se adauga zahar si scortisoara dupa gust. Intr-o tava se unge un pic cu ulei se pune o foaie de placinta si apoi se unge cu o pensula cu ulei sau]]></description>
<pubDate>Sat, 26 Oct 2019 19:35:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4743/desert-prajitura-cu-lamaie</guid>
<title>Prajitura cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4743/desert-prajitura-cu-lamaie</link>
<description><![CDATA[Preincalziti cuptorul la 170 c (gaz 3).  Intr-un bol amestecati cu telul faina si zaharul pudra. Incorporati apoi untul topit. Ungeti o tava (cu diametrul de 18 x 18 sau 24 x 14]]></description>
<pubDate>Sat, 26 Oct 2019 11:32:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4432/desert-tort-mousse-au-chocolat</guid>
<title>Tort `Mousse Au Chocolat`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4432/desert-tort-mousse-au-chocolat</link>
<description><![CDATA[Mod preparare blat:  Nucile se zdrobesc cu un sucitor. Atentie: Acestea nu se zdrobesc fin se lasa bucatele si mai mici si mai mari in cat sa se simta in blat. Nucile zdrobite se]]></description>
<pubDate>Sat, 26 Oct 2019 03:34:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6486/desert-tort-cu-crema-de-vanilie-visine-si-piersici</guid>
<title>Tort cu crema de vanilie, visine si piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/6486/desert-tort-cu-crema-de-vanilie-visine-si-piersici</link>
<description><![CDATA[Blatul: Mixam galbenusurile spuma cu zaharul, adaugam untul topit si racorit. Punem praful de copt, faina si vanilia. Albusurile le batem spuma cu un praf de sare, apoi le]]></description>
<pubDate>Sat, 26 Oct 2019 03:23:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4412/desert-prajitura-cu-mere-marina</guid>
<title>Prajitura cu Mere `Marina`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4412/desert-prajitura-cu-mere-marina</link>
<description><![CDATA[Se amesteca ingredientele din prima compozitie pana se obtine un amestec neomogen. Se pun 3/4 din aceasta compozitie intr-o tava cu fundul detasabil ce a fost unsa in prealabil cu]]></description>
<pubDate>Fri, 25 Oct 2019 23:29:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3654/bauturi-cacao-cu-lapte</guid>
<title>Cacao cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3654/bauturi-cacao-cu-lapte</link>
<description><![CDATA[Se pune laptele intr-un vas mic si se pune pe flacara aragazului la foc mic sa nu se prinda de fundul vasului si sa se afume.  Intre timp, se ia o cana de 250 ml si se pun in ea]]></description>
<pubDate>Fri, 25 Oct 2019 12:45:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4744/desert-prajitura-cu-cocos-si-crema-de-vanilie</guid>
<title>Prajitura cu Cocos si Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4744/desert-prajitura-cu-cocos-si-crema-de-vanilie</link>
<description><![CDATA[Mod preparare foi:  Toate ingredientele mentionate pentru foi se pun intr-un vas mai mare si se amesteca bine cu mana, pana ce zaharul se dizolva in totalitate. Aluatul obtinut se]]></description>
<pubDate>Fri, 25 Oct 2019 05:28:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5582/desert-prajitura-cu-ciocolata-si-dovleac</guid>
<title>Prajitura cu Ciocolata si Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5582/desert-prajitura-cu-ciocolata-si-dovleac</link>
<description><![CDATA[Incalziti cuptorul la 180 grade.  Ungeti cu unt si presarati cu cacao o tava / forma de guguluf cu diametrul aprox 20 cm.   Topiti untul impreuna cu ciocolata la bain-marie, la foc]]></description>
<pubDate>Fri, 25 Oct 2019 04:58:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3233/desert-fursecuri-persane-cu-stafide-si-sofran</guid>
<title>Fursecuri Persane cu Stafide si Sofran</title>
<link>https://rev.sorin.dok.twn.ro/retete/3233/desert-fursecuri-persane-cu-stafide-si-sofran</link>
<description><![CDATA[Aceaste fursecuri se numara printre fursecurile noastre preferate. Sofranul e secretul acestei retete, de aceea sa folositi sofran de calitate.   Nu stiu cum este cel care se]]></description>
<pubDate>Fri, 25 Oct 2019 04:21:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2765/diverse-sarmalute-de-trei-feluri</guid>
<title>Sarmalute de Trei Feluri</title>
<link>https://rev.sorin.dok.twn.ro/retete/2765/diverse-sarmalute-de-trei-feluri</link>
<description><![CDATA[Sarmalute de trei feluri  Trec direct la subiect - cand ajung la plagiat, trec direct la pedepsirea prin link ...   Am facut anul acesta o experienta miciurinistica: facand multi]]></description>
<pubDate>Thu, 24 Oct 2019 19:52:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3287/diverse-vinete-barcute</guid>
<title>Vinete Barcute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3287/diverse-vinete-barcute</link>
<description><![CDATA[Vinetele se spala si se sterg cu un prosop de hartie. Rosiile se taie felii, iar cascavalul se taie fasii de 1 cm.  Cu ajutorul cutitului pentru legume se taie fasii din coaja]]></description>
<pubDate>Thu, 24 Oct 2019 09:41:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5990/desert-cum-se-pastreaza-albusurile-si-la-ce-le-folosim</guid>
<title>Cum Se Pastreaza Albusurile si la ce Le Folosim</title>
<link>https://rev.sorin.dok.twn.ro/retete/5990/desert-cum-se-pastreaza-albusurile-si-la-ce-le-folosim</link>
<description><![CDATA[Pastrare  1/ In frigider  De retinut este faptul ca albusurile nu rezista foarte mult la rece, din cauza ca se pot usca daca sunt depozitate in frigider mai mult de 1 zi.  Daca]]></description>
<pubDate>Thu, 24 Oct 2019 08:33:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5371/desert-chec-zebra</guid>
<title>Chec Zebra</title>
<link>https://rev.sorin.dok.twn.ro/retete/5371/desert-chec-zebra</link>
<description><![CDATA[Topim margarina si apoi o lasam sa se raceasca. o mixam cu 100 gr zahar si zaharul vanilat pana obtinem o compozitie cremoasa.   Adaugam apoi ouale unul cate unul pe rand]]></description>
<pubDate>Wed, 23 Oct 2019 21:12:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2133/carne-placinta-cu-mere</guid>
<title>Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2133/carne-placinta-cu-mere</link>
<description><![CDATA[Se amesteca drojdia cu o lingurita de zahar (devine lichida), se pune peste faina impreuna cu laptele si celelalte ingrediente din care se face un aluat putin mai tare decat cel de]]></description>
<pubDate>Wed, 23 Oct 2019 14:48:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4951/aperitive-classic-french-toast</guid>
<title>Classic French Toast</title>
<link>https://rev.sorin.dok.twn.ro/retete/4951/aperitive-classic-french-toast</link>
<description><![CDATA[Se preincalzeste cuptorul la o temperatura mica de tot. Este necesar pentru a pastra feliile de briose prajite, la caldura.   Briosa sau cozonacul simplu se taie felii.   Intr-o]]></description>
<pubDate>Wed, 23 Oct 2019 11:12:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4631/peste-pangasius-la-cuptor</guid>
<title>Pangasius la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4631/peste-pangasius-la-cuptor</link>
<description><![CDATA[Condimentati pestele pe ambele fete cu sare, piper, usturoi zdrobit / praf de usturoi, rozmarin, toate dupa gust si lasati sa stea aproximativ 15 min. Intre timp, ungeti cu unt]]></description>
<pubDate>Wed, 23 Oct 2019 11:11:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/550/diverse-conopida-gratinata-cu-cartofi-si-carnat</guid>
<title>Conopida gratinata cu cartofi si carnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/550/diverse-conopida-gratinata-cu-cartofi-si-carnat</link>
<description><![CDATA[-Fierbem cartofii in coaja in apa cu sare  -fierbe si conopida in apa cu sare  -ungem o tava cu margarina,o tapetam cu pesmet apoi punem asa: cartofi taiat colacei,conopida,]]></description>
<pubDate>Wed, 23 Oct 2019 09:04:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/544/paste-pizza-klebba-knedli-cu-pui-si-smantana</guid>
<title>Klebba (Knedli) cu pui si smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/544/paste-pizza-klebba-knedli-cu-pui-si-smantana</link>
<description><![CDATA[Dizolvam drojdia in laptele caldut cu un praf de sare . La faina adaugam cele 2 oua, laptele in care am dizolvat drojdia si framantam bine pana apar besicile la aluat. Lasam]]></description>
<pubDate>Wed, 23 Oct 2019 08:01:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5937/ciorbe-supe-ciorba-vegana-cu-perisoare</guid>
<title>Ciorba Vegana cu Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5937/ciorbe-supe-ciorba-vegana-cu-perisoare</link>
<description><![CDATA[Pentru perisoare:   - Se pune lintea intr-o strecuratoare si se clateste din abundenta cu apa rece. Nu este necesar ca lintea sa stea la inmuiat inainte de gatire. Lintea rosie se]]></description>
<pubDate>Tue, 22 Oct 2019 18:28:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1867/desert-animale-din-fondant-leu-3d-poze</guid>
<title>Animale Din Fondant - Leu 3d Poze</title>
<link>https://rev.sorin.dok.twn.ro/retete/1867/desert-animale-din-fondant-leu-3d-poze</link>
<description><![CDATA[Se face o bila din fondant maro deschis (marimea unei nuci). Pe ea se lipesc labele (vezi poza). Apoi se ia o alta bucata de fondant maro deschis, se face inca o bila pe care o]]></description>
<pubDate>Tue, 22 Oct 2019 17:41:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/344/peste-saramura-de-peste-ii</guid>
<title>Saramura de peste (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/344/peste-saramura-de-peste-ii</link>
<description><![CDATA[Se pune pestele pe un pat de sare grunjoasa, pe grill. Cand este gata se ia de pe grill si se curata de sare (pentru a nu patrunde sarea prea mult in peste).   Se curata grill-ul]]></description>
<pubDate>Tue, 22 Oct 2019 16:42:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/683/diverse-ceafa-de-mistret-cu-legume</guid>
<title>Ceafa De Mistret Cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/683/diverse-ceafa-de-mistret-cu-legume</link>
<description><![CDATA[Carnea se taie felii de grosimea unui deget. Se sareaza, pipereaza si se presara cu un pic de faina pe ambele parti. Untura se pune la incins si carnea se prajeste la foc iute pe]]></description>
<pubDate>Tue, 22 Oct 2019 11:22:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/906/peste-saramura-de-macrou</guid>
<title>Saramura de Macrou</title>
<link>https://rev.sorin.dok.twn.ro/retete/906/peste-saramura-de-macrou</link>
<description><![CDATA[Macroul se decongeleaza se taie pe lungime, se creseaza si se sareaza. Se lasa 15 minute si se pune pe gratar (eu am facut in casa dar merge foarte bine si la picnic)   Intre timp]]></description>
<pubDate>Tue, 22 Oct 2019 11:06:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5188/ciorbe-supe-supa-toscana</guid>
<title>Supa Toscana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5188/ciorbe-supe-supa-toscana</link>
<description><![CDATA[Carnatul proaspat se scoate din mat si se marunteste bine de tot. Se ia o tigaie cu peretii mai inalti, se pun cele doua linguri de ulei si se infierbanta. Se adauga carnatul bine]]></description>
<pubDate>Tue, 22 Oct 2019 10:18:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3489/desert-prajitura-betivana</guid>
<title>Prajitura `Betivana`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3489/desert-prajitura-betivana</link>
<description><![CDATA[Se amesteca toate componentele pentru blat pe rand. Compozitia rezultata se pune intr-o tava unsa cu unt si tapetata cu faina. Se da la cuptor pentru aproximativ 35 minute la foc]]></description>
<pubDate>Tue, 22 Oct 2019 09:08:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3297/salate-coji-de-cartofi-noi-cu-brinza</guid>
<title>Coji de Cartofi Noi cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3297/salate-coji-de-cartofi-noi-cu-brinza</link>
<description><![CDATA[Curatam cartofii de coaja lasind putin din pulpa cartofului pe coaja prajim in ulei bine incins scoatem pe hirtie de bucatarie ca sa se scurga grasimea in exces  saram cojile de]]></description>
<pubDate>Tue, 22 Oct 2019 02:12:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4664/desert-cum-se-obtin-rondelele-de-citrice</guid>
<title>Cum se Obtin Rondelele de Citrice</title>
<link>https://rev.sorin.dok.twn.ro/retete/4664/desert-cum-se-obtin-rondelele-de-citrice</link>
<description><![CDATA[1/ Taiati extremitatile fructului  Taiati cate o felie subtire din partea de sus si din cea de jos a fructului, in asa fel incat pulpa sa fie expusa.   2/ Curatati coaja si pielita]]></description>
<pubDate>Mon, 21 Oct 2019 23:47:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/13890/desert-fudge-de-ciocolata</guid>
<title>Fudge de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/13890/desert-fudge-de-ciocolata</link>
<description><![CDATA[Fudge-ul de ciocolata este un desert delicat, ce seamana cu ciocolata de casa dar este mai fin, se topeste in gura, are o consistenta apropiata cu a mousse-ului.]]></description>
<pubDate>Mon, 21 Oct 2019 19:25:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5331/desert-prajitura-cu-stafide</guid>
<title>Prajitura cu Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/5331/desert-prajitura-cu-stafide</link>
<description><![CDATA[Stafidele se pun in apa cu cateva picaturi esenta de rom minim 10 minute, apoi se scurg bine de apa.   Se separa albusurile de galbenusuri. Galbenusurile se freaca cu zaharul pana]]></description>
<pubDate>Mon, 21 Oct 2019 15:08:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2383/ciorbe-supe-ciorba-de-perisoare-dietetica</guid>
<title>Ciorba de Perisoare Dietetica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2383/ciorbe-supe-ciorba-de-perisoare-dietetica</link>
<description><![CDATA[Pentru inceput curatam legumele, le taiem cubulete si le punem la fiert intr-un vas cu apa. Intre timp pregatim perisoarele: tocam carnea, fierbem soia, adaugam restul de]]></description>
<pubDate>Mon, 21 Oct 2019 12:31:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3049/desert-sacher-tort-de-ciocolata</guid>
<title>Sacher (Tort de Ciocolata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3049/desert-sacher-tort-de-ciocolata</link>
<description><![CDATA[Am batut spuma cele 5 albusuri cu mixerul.   Separat am frecat (tot cu mixerul) untul moale si zaharul pina a devenit o spuma alba.   In acest timp pe foc la bain marie am pus la]]></description>
<pubDate>Mon, 21 Oct 2019 12:12:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5918/salate-salata-in-mantie-de-iaurt</guid>
<title>Salata in Mantie de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/5918/salate-salata-in-mantie-de-iaurt</link>
<description><![CDATA[Fierbeti ouale tari in apa sarata. Scurgeti, lasati la racit si decojiti.  Pregatiti toate ingredientele de la umplutura asa cum este precizat la ingrediente (taiati-le cubulete]]></description>
<pubDate>Mon, 21 Oct 2019 10:42:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5123/paste-pizza-paste-cu-fasole-verde</guid>
<title>Paste cu Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5123/paste-pizza-paste-cu-fasole-verde</link>
<description><![CDATA[Fasolea verde se curata si se spala. Nu se rupe, ci se lasa intreaga.   Dupa, se pune o oala cu apa pe foc, iar cand apa incepe sa clocoteasca, se pune fasolea verde. Se lasa la]]></description>
<pubDate>Mon, 21 Oct 2019 08:54:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4611/muraturi-extract-de-vanilie-de-casa</guid>
<title>Extract de Vanilie de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4611/muraturi-extract-de-vanilie-de-casa</link>
<description><![CDATA[Puneti vodka intr-un borcan sau sticla sterilizat (de sticla). Cu un cutit mic si bine ascutit desfaceti cu grija pastaiile de vanilie si razaliti usor semintele. Puneti acestea]]></description>
<pubDate>Mon, 21 Oct 2019 08:21:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3310/aperitive-bomboane-cu-carne</guid>
<title>Bomboane cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/3310/aperitive-bomboane-cu-carne</link>
<description><![CDATA[Cei doi cartofi se spala si se baga cu coaja la cuptor, in prealabil intepindu-i din loc in loc cu furculita. Se lasa 15 minute pina se coc, se scot si se sfarima, se amesteca cu]]></description>
<pubDate>Mon, 21 Oct 2019 08:12:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2574/aperitive-bruschete-cu-ciuperci</guid>
<title>Bruschete cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2574/aperitive-bruschete-cu-ciuperci</link>
<description><![CDATA[Cartofii se taie bucatele si se pun la fiert, pentru a face un piure.  Ceapa se taie julien si se pune intr-o cratita cu ciupercile taiate bucatele mici, dar nu neaparat uniforme]]></description>
<pubDate>Mon, 21 Oct 2019 04:55:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/822/salate-dovlecei-pane</guid>
<title>Dovlecei Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/822/salate-dovlecei-pane</link>
<description><![CDATA[Se face un aluat ca de clatite prin care se trec feliile de dovlecel care in prealabil a fost curatat de coaja. Se coc in ulei si se scot pe un prosop de hartie pentru a absorbi]]></description>
<pubDate>Sun, 20 Oct 2019 11:50:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4667/desert-muffins-ricotta-si-ciocolata</guid>
<title>Muffins Ricotta si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4667/desert-muffins-ricotta-si-ciocolata</link>
<description><![CDATA[Preparare: Se amesteca intru-un castron faina cu praful de copt si zaharul, in altul se pun ouale, untul topit, laptele se amesteca dupa care se adauga compozitia de faina si la]]></description>
<pubDate>Sun, 20 Oct 2019 08:41:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4136/carne-palmieri-cu-masline-si-migdale</guid>
<title>Palmieri cu Masline si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4136/carne-palmieri-cu-masline-si-migdale</link>
<description><![CDATA[- Se pun in vasul robotului de bucatarie maslinele taiate bucatele, migdalele, parmezanul / grana padano, frunzele de patrunjel, uleiul de masline, sarea, piperul si bobitele de]]></description>
<pubDate>Sun, 20 Oct 2019 06:17:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3028/ciorbe-supe-ciorba-de-pasare-a-la-grec</guid>
<title>Ciorba de Pasare a la Grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/3028/ciorbe-supe-ciorba-de-pasare-a-la-grec</link>
<description><![CDATA[Se curata bine pasarea de eventualele resturi de pene, se puna in oala cu apa si sare si se lasa la fiert. Se spumeaza de cate ori este cazul pana ramane apa relativ limpede dupa]]></description>
<pubDate>Sun, 20 Oct 2019 03:14:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5445/carne-pizza-di-scarole</guid>
<title>Pizza Di Scarole</title>
<link>https://rev.sorin.dok.twn.ro/retete/5445/carne-pizza-di-scarole</link>
<description><![CDATA[Este ideala pentru o cina, de obicei aici se pregateste la sarbatori.  Se face un aluat dospit ca pentru pizza amestecand toate ingredientele pentru aluat, se framanta bine si se]]></description>
<pubDate>Sat, 19 Oct 2019 21:14:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6025/desert-tiramisu-reteta</guid>
<title>Tiramisu reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6025/desert-tiramisu-reteta</link>
<description><![CDATA[Se separa ouale. Albusurile se bat spuma cu un praf de sare. cand sunt bine inchegate, adaugam treptat continutul celor 2 plicuri de frisca. Se mixeaza foarte bine,]]></description>
<pubDate>Sat, 19 Oct 2019 18:56:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6829/diverse-mancarica-de-legume-cu-carnati-afumati</guid>
<title>Mancarica de Legume cu Carnati Afumati</title>
<link>https://rev.sorin.dok.twn.ro/retete/6829/diverse-mancarica-de-legume-cu-carnati-afumati</link>
<description><![CDATA[Pregatim legumele.   Le spalam, le curatam, le indepartam semintele si le taiem (ceapa o tocam marunt, morcovii rondele, ardeii si dovlecelul cubulete).   Intr-o tigaie punem la]]></description>
<pubDate>Sat, 19 Oct 2019 17:16:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3790/carne-snitel-de-pui-cu-mustar</guid>
<title>Snitel de Pui cu Mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3790/carne-snitel-de-pui-cu-mustar</link>
<description><![CDATA[Indraznesc sa postez o reteta foarte simpla si usoara pe care am citit-o acum un an intr-o revista, iar ieri am vazut-o la televizor. Poate ca e deja postata pe acest forum, de]]></description>
<pubDate>Sat, 19 Oct 2019 13:09:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3585/aperitive-omleta-cu-maduvioara</guid>
<title>Omleta cu Maduvioara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3585/aperitive-omleta-cu-maduvioara</link>
<description><![CDATA[Spalati bine maduvioara in apa rece, curatati-o de pielita si tocati-o grosier.   Adaugati-o peste ceapa usor rumenita in uleiul incins si prajiti in continuare la foc mic, doar]]></description>
<pubDate>Sat, 19 Oct 2019 09:15:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/844/desert-tort-cremicios</guid>
<title>Tort Cremicios</title>
<link>https://rev.sorin.dok.twn.ro/retete/844/desert-tort-cremicios</link>
<description><![CDATA[Intai pregatim blatul pentru rulada. Batem albusurile spuma, impreuna cu zaharul, adaugam galbenusurile, praful de copt, o lingura de cacao si 4 linguri de faina. Amestecul se]]></description>
<pubDate>Sat, 19 Oct 2019 06:05:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5852/aperitive-brie-prajita-cu-sos-de-rosii-si-sos-verde</guid>
<title>Brie Prajita cu Sos de Rosii si Sos Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5852/aperitive-brie-prajita-cu-sos-de-rosii-si-sos-verde</link>
<description><![CDATA[Rosiile le oparim, dam coaja jos, le taiem bucati si le punem pe foc cu busuiocul, putin ulei, sare si mierea de albine. Daca va place putin picant, puteti adauga putin ardei iute.]]></description>
<pubDate>Sat, 19 Oct 2019 04:14:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1215/aperitive-clatite-umplute-cu-carnati-afumati</guid>
<title>Clatite Umplute cu Carnati Afumati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1215/aperitive-clatite-umplute-cu-carnati-afumati</link>
<description><![CDATA[Punem in blender cele 5 linguri faina, oul, drojdia si sarea si un pic de apa minerala si dam la turatia maxima. Se adauga treptat apa minerala pana ajungem la consistenta dorita a]]></description>
<pubDate>Sat, 19 Oct 2019 03:28:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3738/salate-porcul-in-gradina-cu-salata</guid>
<title>Porcul in `Gradina cu Salata`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3738/salate-porcul-in-gradina-cu-salata</link>
<description><![CDATA[Prima data se pregateste carnea de porc. Eu de regula pregatesc mai mult, pot spune ca fac portie dubla si congelez ce ramane, pentru o viitoare folosinta.   Toate ingredientele]]></description>
<pubDate>Fri, 18 Oct 2019 23:54:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3081/paste-pizza-portofele-de-vinete-umplute-cu-paste</guid>
<title>`Portofele` de Vinete Umplute cu Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/3081/paste-pizza-portofele-de-vinete-umplute-cu-paste</link>
<description><![CDATA[Se fierb pastele in apa cu sare.  Se coc pe teflon cele 2 felii taiate pe lung de vinata.  Cind sunt gata (cca 4 min) se scot si in aceeasi tigaie se pun la calit in 1 lingura de]]></description>
<pubDate>Fri, 18 Oct 2019 23:46:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2119/aperitive-piept-de-pui-cu-branza-si-bacon</guid>
<title>Piept de Pui cu Branza si Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/2119/aperitive-piept-de-pui-cu-branza-si-bacon</link>
<description><![CDATA[Reteta e prezentata de Rachel Ray, intr-o eminsiune de a ei. Eu am preluat-o si am modificat-o.   In pieptul de pui facem un buzunar, pe care il umplem cu branza feta. Pieptul asa]]></description>
<pubDate>Fri, 18 Oct 2019 22:20:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3455/peste-merluciu-in-sos-rosu</guid>
<title>Merluciu in Sos Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3455/peste-merluciu-in-sos-rosu</link>
<description><![CDATA[Ceapa si usturoiul se curata si se taie ceapa felli si usturoiul in 4, punem un pic de ulei intr-o craticioara, adaugam ceapa si usturoiul si lasam pana cand ceapa devine]]></description>
<pubDate>Fri, 18 Oct 2019 12:11:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6162/diverse-tocanita-de-vitel-cu-morcov</guid>
<title>Tocanita de vitel cu morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/6162/diverse-tocanita-de-vitel-cu-morcov</link>
<description><![CDATA[Spalam carnea, o tamponam cu servetele si o taiem bucati potrivite. Incingem uleiul intr-o cratita si adaugam carnea.Lasam la calit pana scade toata zeama din carne si aceasta se]]></description>
<pubDate>Fri, 18 Oct 2019 11:46:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4746/sosuri-sos-de-macris</guid>
<title>Sos de Macris</title>
<link>https://rev.sorin.dok.twn.ro/retete/4746/sosuri-sos-de-macris</link>
<description><![CDATA[Am luat macrisul din gradina, nu l-am cantarit dar dupa ochi se poate sa fie cantitatea exacta cea data in reteta. Deci, se spala macrsiul bine de tot, se verifica fiecare frunza]]></description>
<pubDate>Fri, 18 Oct 2019 10:01:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1288/desert-chec-de-albuse</guid>
<title>Chec de albuse</title>
<link>https://rev.sorin.dok.twn.ro/retete/1288/desert-chec-de-albuse</link>
<description><![CDATA[Se bat albusurile cu zaharul pus pe rand, bine de tot, pana spuma este teapana, se adauga apoi peste spuma fructele, faina si coaja rasa de lamaie. Se amesteca bine de sus in jos]]></description>
<pubDate>Fri, 18 Oct 2019 09:36:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/321/desert-parfeu-de-ciocolata-si-vanilie</guid>
<title>Parfeu de ciocolata si vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/321/desert-parfeu-de-ciocolata-si-vanilie</link>
<description><![CDATA[Se amesteca ouale cu zaharul,se subtiaza cu laptele   Se fierbe pana glaseaza lingura   Se ia de pe foc,se imparte in doua se pune cacao si se lasa la racit.   Dupa ce s-a racit se]]></description>
<pubDate>Fri, 18 Oct 2019 06:46:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2645/desert-pizokel-varianta-dulce</guid>
<title>Pizokel (varianta dulce)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2645/desert-pizokel-varianta-dulce</link>
<description><![CDATA[Tot din inima Ardealului vine si reteta asta si e tot veche (din caietul bunicii mele, care scria cu manuta ei: drojdiuta, deka si alti termeni de care noi am uitat in vreme... )]]></description>
<pubDate>Fri, 18 Oct 2019 04:09:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4260/carne-named-bread</guid>
<title>Named Bread</title>
<link>https://rev.sorin.dok.twn.ro/retete/4260/carne-named-bread</link>
<description><![CDATA[- Se pun intr-un bol cu diametru mare toate ingredientele (cu exceptia oului si apei) - sarea se aseaza la distanta de drojdie (sarea inactiveaza drojdia). Se adauga treptat apa si]]></description>
<pubDate>Thu, 17 Oct 2019 23:45:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4243/desert-tort-caprese</guid>
<title>Tort Caprese</title>
<link>https://rev.sorin.dok.twn.ro/retete/4243/desert-tort-caprese</link>
<description><![CDATA[Se topeste untul cu ciocolata in bainmarie. Se pune intr-un castron mai mare. Se adauga zaharul si cacao, se amesteca bine, sa se topeasca zaharul. Cand s-a mai racit, adaugati]]></description>
<pubDate>Thu, 17 Oct 2019 14:44:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4047/desert-conuri-wafe-cu-iaurt-si-capsuni</guid>
<title>Conuri Wafe cu Iaurt si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/4047/desert-conuri-wafe-cu-iaurt-si-capsuni</link>
<description><![CDATA[Curatati capsunile spalate si scurse, taiati-le in jumatati sau sferturi functie de marime si preferinta. Puneti deoparte cateva bucatele pentru decor, iar restul amestecati-le cu]]></description>
<pubDate>Thu, 17 Oct 2019 12:33:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4311/ciorbe-supe-fasole-cu-afumatura-ca-de-1-decembrie</guid>
<title>Fasole cu Afumatura - Ca de 1 Decembrie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4311/ciorbe-supe-fasole-cu-afumatura-ca-de-1-decembrie</link>
<description><![CDATA[Punem fasolea la umflat in apa rece, toate boabele care plutesc le aruncam de la inceput (au fost atacate de gindacei) .  Eu am lasat fasolea la umflat de ieri de la prinz pina azi]]></description>
<pubDate>Thu, 17 Oct 2019 12:29:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4838/ciorbe-supe-three-sisters-soup-supa-trei-surori</guid>
<title>Three Sisters Soup (Supa `Trei Surori`)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4838/ciorbe-supe-three-sisters-soup-supa-trei-surori</link>
<description><![CDATA[Supa se poate lasa cu legumele `la vedere` sau se poate pasa si se va transforma in supa crema. Eu am preferat sa o fac crema pentru ca am vrut sa o servesc cu painea bannock in]]></description>
<pubDate>Thu, 17 Oct 2019 10:28:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5716/diverse-cartofi-noi-si-carne-de-pui-la-cuptor-reteta-j-oliver</guid>
<title>Cartofi Noi si Carne de Pui, la Cuptor - Reteta J. Oliver</title>
<link>https://rev.sorin.dok.twn.ro/retete/5716/diverse-cartofi-noi-si-carne-de-pui-la-cuptor-reteta-j-oliver</link>
<description><![CDATA[Spalati pulpele de pui, apoi zvantati-le cu servetele absorbante. Ungeti-le cu putin ulei de masline, apoi presarati cu sare si piper, dupa gust.   Incingeti ulei intr-o tigaie]]></description>
<pubDate>Thu, 17 Oct 2019 06:00:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/917/desert-prajitura-crocanta-cu-fructe</guid>
<title>Prajitura Crocanta cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/917/desert-prajitura-crocanta-cu-fructe</link>
<description><![CDATA[Intai pregatim fructele. Piersicile se taie felii mari, se amesteca cu 250 g afine, iar peste se adauga 100 g zahar si esenta de vanilie. Se lasa la rece.   Pregatim aluatul.]]></description>
<pubDate>Wed, 16 Oct 2019 22:08:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3411/desert-negruta-cu-crema-de-gris-de-post</guid>
<title>Negruta cu Crema de Gris (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3411/desert-negruta-cu-crema-de-gris-de-post</link>
<description><![CDATA[Blat intr-un castronel am amestecat toate ingredientele uscate, in altul ingredientele umede si apoi le-am amestecat, am impartit in doua si am copt separat doua blaturi.]]></description>
<pubDate>Wed, 16 Oct 2019 21:52:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/117/diverse-sarmalute-in-foi-de-vitza</guid>
<title>Sarmalute in foi de vitza</title>
<link>https://rev.sorin.dok.twn.ro/retete/117/diverse-sarmalute-in-foi-de-vitza</link>
<description><![CDATA[Se trece carnea taiata in bucati mici prin masina de tocat. Se adauga piper (dupa gust) si sare (o lingurita rasa ) si se amesteca bine.   Se toaca marunt ceapa. Orezul se spala]]></description>
<pubDate>Wed, 16 Oct 2019 21:08:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2075/bauturi-lichior-de-ciocolata</guid>
<title>Lichior de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2075/bauturi-lichior-de-ciocolata</link>
<description><![CDATA[Se amesteca zaharul cu cacaua, se pune apoi apa calduta ca sa se amestece mai bine cu cacaua si se pune pe aragaz. Se fierbe 2 minute (pana se topeste zaharul). Se ia de pe foc, se]]></description>
<pubDate>Wed, 16 Oct 2019 18:22:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3089/diverse-cartofi-inabusiti-cu-ardei-gras</guid>
<title>Cartofi Inabusiti cu Ardei Gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/3089/diverse-cartofi-inabusiti-cu-ardei-gras</link>
<description><![CDATA[* se taie cartofii felii subtiri cit lama de la cutit (asta e secretul, ori ii taiati cu un cutit ori daca aveti razatoare smechera o puteti folosi ca sa taiati feliile egale ca si]]></description>
<pubDate>Wed, 16 Oct 2019 16:48:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/695/ciorbe-supe-supa-de-linte-cu-carnati-si-kaizer</guid>
<title>Supa de linte cu carnati si kaizer</title>
<link>https://rev.sorin.dok.twn.ro/retete/695/ciorbe-supe-supa-de-linte-cu-carnati-si-kaizer</link>
<description><![CDATA[Puneti la fiert 800ml supa intr-o cratita, adaugati lintea si fierbeti-o conform instructiunilor dupa pachet, in functie de culoarea lintei.  Taiati legumele si le puneti la fiert]]></description>
<pubDate>Wed, 16 Oct 2019 15:22:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3099/diverse-gaina-umpluta-piele-de-gaina-umpluta</guid>
<title>Gaina Umpluta (Piele de Gaina Umpluta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3099/diverse-gaina-umpluta-piele-de-gaina-umpluta</link>
<description><![CDATA[Asa o facea mama si amindoua bunicile, umplutura este inventia mea personala.   Am luat o gaina (trebuie sa fie gaina ca sa aiba pielea groasa si deci sa nu se rupa cu usurinta).]]></description>
<pubDate>Wed, 16 Oct 2019 12:48:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3205/salate-salata-berlineza</guid>
<title>Salata Berlineza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3205/salate-salata-berlineza</link>
<description><![CDATA[Carnea de vita se spala si se pune la fiert cu citeva boabe de piper, putina sare si doua frunze dafin. Dupa ce s-a racit bine se taie marunt cu cutitul. Cartofii se spala si se]]></description>
<pubDate>Wed, 16 Oct 2019 12:32:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/181/aperitive-cocorada-cu-varza-dulce</guid>
<title>Cocorada cu varza dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/181/aperitive-cocorada-cu-varza-dulce</link>
<description><![CDATA[Punem de plamadeala, in aluat punem cana de apa calduta si un praf de sare si framantam. Adaugam un caus de ulei il mai framantam un pic cam 2 min. si il lasam la dospit. Intre]]></description>
<pubDate>Wed, 16 Oct 2019 07:43:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1923/desert-tort-ciclon-orvenyes-turotorta</guid>
<title>Tort `Ciclon` - Orvenyes Turotorta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1923/desert-tort-ciclon-orvenyes-turotorta</link>
<description><![CDATA[Avem nevoie de o forma pentru tort cu un diametru de 22 cm sau 24 cm pe care il tapetam cu folie de plastic (eu am pus folia de aluminiu caci numai asta am avut la indemana) si il]]></description>
<pubDate>Wed, 16 Oct 2019 06:50:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4736/diverse-chipsuri-din-legume</guid>
<title>Chipsuri din Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4736/diverse-chipsuri-din-legume</link>
<description><![CDATA[Pentru ca in timpul vacantei de vara am fost in vizita la nasa mea am pregatit niste chipusuri deliciosi am vrut sa va arat si voua reteta mea. Cui nu-i plac chipsurile de la]]></description>
<pubDate>Wed, 16 Oct 2019 04:31:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/390/desert-tortulete-din-budinci</guid>
<title>Tortulete din budinci</title>
<link>https://rev.sorin.dok.twn.ro/retete/390/desert-tortulete-din-budinci</link>
<description><![CDATA[Se prepara budincile (conform instructiunilor de pe plic), in vase separate, apoi adugam si untul/margarina, omogenizam bine.   Vom avea trei creme diferit colorate: - crema de]]></description>
<pubDate>Wed, 16 Oct 2019 03:43:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6355/ciorbe-supe-ciorba-de-oase-de-porc-cu-zeama-de-varza</guid>
<title>Ciorba de Oase de Porc cu Zeama de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6355/ciorbe-supe-ciorba-de-oase-de-porc-cu-zeama-de-varza</link>
<description><![CDATA[Se face rapid si usor si este perfecta pentru acest sezon.   Spalam oasele bine si le punem intr-o oala la fiert. Indepartam spuma care se formeaza si lasam sa fiarba in continuare]]></description>
<pubDate>Tue, 15 Oct 2019 20:12:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2264/aperitive-burek-placinta-cu-branza</guid>
<title>Burek (Placinta cu branza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2264/aperitive-burek-placinta-cu-branza</link>
<description><![CDATA[Se amesteca branzeturile (eu in loc de branza de vaci am folosit branza de burduf, deci am avut numai amestec sarat), ouale, smatana diluata cu lapte (am facut si numai cu lapte,]]></description>
<pubDate>Tue, 15 Oct 2019 13:28:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3286/desert-tarta-cu-agrise-rosii-si-crusta-cu-scortisoara</guid>
<title>Tarta cu Agrise Rosii si Crusta cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3286/desert-tarta-cu-agrise-rosii-si-crusta-cu-scortisoara</link>
<description><![CDATA[Curatati, spalati si lasati agrisele la scurs.   Crusta:  Framantati bine amestecul obtinuta din 200 g faina, 100 g unt si scortisoara pudra, obtinand o compozitie omogena, cu]]></description>
<pubDate>Tue, 15 Oct 2019 05:23:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4401/salate-supa-crema-de-sparanghel</guid>
<title>Supa Crema de Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4401/salate-supa-crema-de-sparanghel</link>
<description><![CDATA[Rupe fiecare fir de sparanghel din punctul unde iti spune: indoind firul cu cele doua maini, el se va rupe exact in locul de unde tulpina devine atoasa. Pastreaza pentru alte]]></description>
<pubDate>Tue, 15 Oct 2019 01:41:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6417/desert-negresa-de-post</guid>
<title>Negresa de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6417/desert-negresa-de-post</link>
<description><![CDATA[Faina se pune intr-un bol impreuna, cu zaharul, praful de sare, bicarbonatul de sodiu si cacaoa. Se amesteca bine, pana ce sunt perfect omogenizate. Peste acestea se adauga apa,]]></description>
<pubDate>Mon, 14 Oct 2019 20:48:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4941/diverse-varza-acra-cu-carnati-afumati-si-sunculita</guid>
<title>Varza Acra cu Carnati Afumati si Sunculita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4941/diverse-varza-acra-cu-carnati-afumati-si-sunculita</link>
<description><![CDATA[Varza o taiem marunt si o punem la fiert, pana e mai bine de jumatate patrunsa. Dupa ce e suficient de fiarta, aruncam apa de pe ea si o lasam deoparte pana pregatim celelalte]]></description>
<pubDate>Mon, 14 Oct 2019 15:22:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2941/desert-tort-de-post-cu-capsuni-si-ananas</guid>
<title>Tort de Post cu Capsuni si Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/2941/desert-tort-de-post-cu-capsuni-si-ananas</link>
<description><![CDATA[Intr-un castron se amesteca faina cu sarea si in altul mai mic se amesteca uleiul cu apa. Apoi compozitia lichida se toarna peste faina si se amesteca putin sa se formeze aluatul]]></description>
<pubDate>Mon, 14 Oct 2019 06:11:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1235/desert-turte-traditionale-de-craciun</guid>
<title>Turte traditionale de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/1235/desert-turte-traditionale-de-craciun</link>
<description><![CDATA[Se face aluatul fara sa-l lasam la crescut si facem foile(foarte,foarte subtiri)pe care le coacem (pe plita,tava ce avem fara sa punem nimic,ca si cuma am coace o turta.  Multi fac]]></description>
<pubDate>Mon, 14 Oct 2019 05:57:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4042/aperitive-sufleu-de-oua</guid>
<title>Sufleu de Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/4042/aperitive-sufleu-de-oua</link>
<description><![CDATA[Se fierb 10 oua tari si se decojesc. Faina se rumeneste cu margarina, dupa care se stinge cu laptele. Se amesteca bine ingredientele la foc mic, pana se formeaza un sos alb. Sosul]]></description>
<pubDate>Mon, 14 Oct 2019 05:08:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5347/peste-somon-in-crusta-de-aluat-de-foietaj</guid>
<title>Somon in Crusta de Aluat de Foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/5347/peste-somon-in-crusta-de-aluat-de-foietaj</link>
<description><![CDATA[Aluatul foietat se lasa la decongelat dupa care se intinde putin si se imparte in doua, fiecare foaie.   Ceapa rosie se curata, se toaca marunt, usturoiul la fel.   Branza]]></description>
<pubDate>Mon, 14 Oct 2019 01:42:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1241/desert-budinca-de-cozonac-cu-sos-caramel-bread-pudding</guid>
<title>Budinca de Cozonac cu Sos Caramel (Bread Pudding)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1241/desert-budinca-de-cozonac-cu-sos-caramel-bread-pudding</link>
<description><![CDATA[Intr-un vas se pune laptele la fiert. Inainte de a da in fiert se ia de pe foc, se pune untul se invarte sa se topeasca si se lasa la rece. Zaharul, ouale, scortisoara, cuisoarele]]></description>
<pubDate>Mon, 14 Oct 2019 00:13:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2690/desert-tarta-cu-dovleac</guid>
<title>Tarta cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2690/desert-tarta-cu-dovleac</link>
<description><![CDATA[Amestecam faina cu untul, 1 ou, 2 linguri de zahar si un praf de sare pana obtinem un aluat elastic. Daca oul a fost mic si aluatul este sfarmicios, se incorporeaza si 2 - 3]]></description>
<pubDate>Sun, 13 Oct 2019 20:41:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5938/ciorbe-supe-bors-de-curcan</guid>
<title>Bors de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5938/ciorbe-supe-bors-de-curcan</link>
<description><![CDATA[Portionam carnea, o spalam si o punem la fiert in apa rece. Cand a facut spuma se curata bine cu lingura (spumiera) si se sterg si peretii vasului (oalei in care fierbe).  Se lasa]]></description>
<pubDate>Sun, 13 Oct 2019 09:25:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3914/diverse-friptura-de-porc-cu-legume</guid>
<title>Friptura de Porc cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3914/diverse-friptura-de-porc-cu-legume</link>
<description><![CDATA[Carnea de porc se taie bucati. Ceapa se curata si se taie pestisori, ardeii se taie rondele, morcovii se curata si se dau pe razatoarea cu ochiuri mari si ciupercile se curata si]]></description>
<pubDate>Sun, 13 Oct 2019 08:16:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4129/diverse-chiftele-de-vitel-cu-mozzarella-de-post</guid>
<title>Chiftele de Vitel cu Mozzarella de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/4129/diverse-chiftele-de-vitel-cu-mozzarella-de-post</link>
<description><![CDATA[Tocam carnea foarte fin, taiam ceapa, usturoiul si ardeiul iute marunt.  Inmuiem painea in supa calduta de vita sau in apa.  Amestecam carnea cu painea si legumele.   Formam]]></description>
<pubDate>Sat, 12 Oct 2019 22:46:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1239/paste-pizza-paste-cu-carne-ciuperci-si-sfecla-rosie</guid>
<title>Paste cu carne,ciuperci si sfecla rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1239/paste-pizza-paste-cu-carne-ciuperci-si-sfecla-rosie</link>
<description><![CDATA[Prepararea sosului:  Intr-o tigaita calim foarte putin ceapa cu uleiul,adaugam carnea taiata cubulete mici, mai lasam 2-3 minute.  Adaugam vinul,un pahar de]]></description>
<pubDate>Sat, 12 Oct 2019 17:27:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3033/salate-tochitura-de-ridichi-cu-oua-de-mamaliga</guid>
<title>Tochitura de Ridichi cu Oua de Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/3033/salate-tochitura-de-ridichi-cu-oua-de-mamaliga</link>
<description><![CDATA[Fiindca in sfarsit a venit primavara, au aparut si zarzavaturile specifice ei; a aparut mazarea verde direct din pastaie (nimic nu e mai dulce de buna ca mazarea verde, proaspat]]></description>
<pubDate>Sat, 12 Oct 2019 13:29:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/114735/desert-desert-briose-cupcakes-cu-buttercream</guid>
<title>Desert briose (cupcakes) cu buttercream</title>
<link>https://rev.sorin.dok.twn.ro/retete/114735/desert-desert-briose-cupcakes-cu-buttercream</link>
<description><![CDATA[Iata prima mea reteta pe care o introduc pe acest site. Ma tineam demult sa fac aceste briose decorate in stil american, si in sfarsit le-am facut!]]></description>
<pubDate>Sat, 12 Oct 2019 10:00:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1132/desert-tort-de-biscuiti</guid>
<title>Tort de Biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1132/desert-tort-de-biscuiti</link>
<description><![CDATA[Am amestecat toate ingredientele spuma cu mixerul, am topit ciocolata la aburi pe care am adaugat-o in compozitia de mai sus, iar la urma am pus, alunele si aroma de rom.   In]]></description>
<pubDate>Sat, 12 Oct 2019 04:16:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2231/paste-pizza-foi-de-brick</guid>
<title>Foi de Brick</title>
<link>https://rev.sorin.dok.twn.ro/retete/2231/paste-pizza-foi-de-brick</link>
<description><![CDATA[Intr-un bol amestecati faina cernuta, sarea si grisul. Obligatoriu aveti nevoie de un gris fin (daca nu-l aveti la indemana, va recomand sa-l macinati cu rasnita electrica de]]></description>
<pubDate>Sat, 12 Oct 2019 04:01:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6818/salate-vinete-evantai</guid>
<title>Vinete evantai</title>
<link>https://rev.sorin.dok.twn.ro/retete/6818/salate-vinete-evantai</link>
<description><![CDATA[Atunci cand ai la dispozitie o gradina ca a parintilor mei, mancarurile cu legume devin preferatele familiei.   Mi s-a facut dor de vinetele mamei si i-am facut o vizita! Am cules]]></description>
<pubDate>Sat, 12 Oct 2019 02:48:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4229/peste-crap-cu-sos-asiatic</guid>
<title>Crap cu Sos Asiatic</title>
<link>https://rev.sorin.dok.twn.ro/retete/4229/peste-crap-cu-sos-asiatic</link>
<description><![CDATA[Pestele se poate fileta sau gati intreg. Daca il filetati dupa ce l-ati curatit de solzi spalati-l. Pe o suprafata mai mare umeziti cu o laveta apoi intindeti folie de plastic.]]></description>
<pubDate>Sat, 12 Oct 2019 02:13:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1712/desert-tort-cu-mac-si-crema-de-lamaie</guid>
<title>Tort cu Mac si Crema de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1712/desert-tort-cu-mac-si-crema-de-lamaie</link>
<description><![CDATA[Macul din reteta se pune in lapte si se lasa pentru 2 ore asa. Apoi se trece la pregatirea blatului. Se incalzeste cuptorul la temperatura medie (375 F). Faina se cerne, se]]></description>
<pubDate>Fri, 11 Oct 2019 22:52:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1765/desert-tort-kodrit-kadir</guid>
<title>Tort Kodrit Kadir</title>
<link>https://rev.sorin.dok.twn.ro/retete/1765/desert-tort-kodrit-kadir</link>
<description><![CDATA[Pentru blat amestecam intr-un vas oul zaharul, laptele, uleiul, faina amestecata cu praful de copt si pudra de cacao cu ness. Amestecam bine.   Pentru caramel batem ouale cu]]></description>
<pubDate>Fri, 11 Oct 2019 20:55:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3625/salate-gratin-de-broccoli-cu-telina-si-cartofi</guid>
<title>Gratin de Broccoli cu Telina si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3625/salate-gratin-de-broccoli-cu-telina-si-cartofi</link>
<description><![CDATA[Se spala si se curata de coaja cartofii si telina dupa care se taie bucatele si se fierb in apa cu sare, impreuna. Intre timp se spala, se desparte in buchetele broccoli si se pune]]></description>
<pubDate>Fri, 11 Oct 2019 13:15:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2943/diverse-tocanita-din-carne-de-porc-cu-bere</guid>
<title>Tocanita din Carne de Porc cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2943/diverse-tocanita-din-carne-de-porc-cu-bere</link>
<description><![CDATA[Treceti carnea taiata cubulete prin faina, rumeniti-o putin in ulei incins si scoateti-o din grasime.   Caliti apoi ceapa tocata marunt, iar cand incepe sa se aureasca, adaugati]]></description>
<pubDate>Fri, 11 Oct 2019 11:53:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4100/carne-placinta-delicioasa-cu-branza</guid>
<title>Placinta Delicioasa cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4100/carne-placinta-delicioasa-cu-branza</link>
<description><![CDATA[Frecati bine untul cu faina pana cand aceasta este complet inglobata si obtineti o crema spumoasa. Impartiti cantitatea in patru parti si dati deoparte.   Framantati un aluat neted]]></description>
<pubDate>Fri, 11 Oct 2019 11:37:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6251/bauturi-ceai-de-ghimbir-si-lamaie</guid>
<title>Ceai de ghimbir si lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6251/bauturi-ceai-de-ghimbir-si-lamaie</link>
<description><![CDATA[Slabeste sanatos cu ceai de ghimbir si lamaie si alunga starile de oboseala, raceala si gripa. La o cana de apa (250-300ml) vom folosi 1-2 lingurite de ghimbir ras sau ghimbir]]></description>
<pubDate>Fri, 11 Oct 2019 06:08:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3317/diverse-pui-lipicios-cu-lamiie-sticky-lemon-chicken</guid>
<title>Pui Lipicios cu Lamiie (sticky Lemon Chicken)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3317/diverse-pui-lipicios-cu-lamiie-sticky-lemon-chicken</link>
<description><![CDATA[Punem pulpele de pui (dar se poate face si cu alte parti de pui, cu un pui intreg taiat in bucati sau cu aripioare) spalate foarte bine si uscate cu servetul in tigaia incalzita si]]></description>
<pubDate>Fri, 11 Oct 2019 05:21:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2658/desert-strudel-cu-mere</guid>
<title>Strudel cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2658/desert-strudel-cu-mere</link>
<description><![CDATA[Framantati un aluat din ingredientele enumerate pana devine elastic.   Inveliti in folie alimentara si dati la rece pentru cel putin 1 ora.  Intre timp caliti merele curatate, rase]]></description>
<pubDate>Fri, 11 Oct 2019 03:44:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1737/carne-paine-in-vas-de-lut-sau-vas-roman</guid>
<title>Paine in Vas de Lut Sau Vas Roman</title>
<link>https://rev.sorin.dok.twn.ro/retete/1737/carne-paine-in-vas-de-lut-sau-vas-roman</link>
<description><![CDATA[Eu am pus ingredientele la masina de paine in ordinea aceasta: intai lichidele apoi punem faina amestecata cu zaharul si sarea si deasupra drojdia.   Setam programul de framantare]]></description>
<pubDate>Thu, 10 Oct 2019 06:18:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/727/salate-dovlecei-umpluti-cu-branza-ii</guid>
<title>Dovlecei Umpluti cu Branza II</title>
<link>https://rev.sorin.dok.twn.ro/retete/727/salate-dovlecei-umpluti-cu-branza-ii</link>
<description><![CDATA[Se rade coaja dovleceilor si se taie pe vertical in doua jumatati. Cu o lingurita sde scoate miezul-care nu se arunca, ci se pune in umplutura!   Intr-o oala se pune apa si putina]]></description>
<pubDate>Wed, 09 Oct 2019 22:03:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5729/diverse-frigarui-de-ficatei-cu-ananas-pe-pat-de-mazare</guid>
<title>Frigarui de Ficatei cu Ananas pe Pat de Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5729/diverse-frigarui-de-ficatei-cu-ananas-pe-pat-de-mazare</link>
<description><![CDATA[Un pranz delicios sau o cina rapida. Dar de efect. Indiferent de momentul zilei, merita incercata. E absolut gustoasa.   Ficatul se spala si se fierbe 5 minute cu vinul alb si inca]]></description>
<pubDate>Wed, 09 Oct 2019 20:14:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5174/desert-biscuiti-dungati</guid>
<title>Biscuiti Dungati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5174/desert-biscuiti-dungati</link>
<description><![CDATA[Aluatul alb: Se amesteca faina cu sarea.  Intr-un vas se pun: 1/2 cana de zahar, 1/4 cana de unt la temperatura camerei si galbenusul. Se amesteca cu un mixer (eu am folosit tel)]]></description>
<pubDate>Wed, 09 Oct 2019 06:34:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1498/diverse-pui-cu-garnitura-de-morcovi</guid>
<title>Pui cu garnitura de morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1498/diverse-pui-cu-garnitura-de-morcovi</link>
<description><![CDATA[Intr-un castron punem carnea de pui, adaugam 2-3 linguri de ulei de masline, condimentam (sare, piper, paprika, cimbru, rozmarin). Combinam bine bine carnita cu aceste condimente.]]></description>
<pubDate>Wed, 09 Oct 2019 03:03:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1562/desert-prajitura-cu-mere-simpla</guid>
<title>Prajitura cu Mere Simpla</title>
<link>https://rev.sorin.dok.twn.ro/retete/1562/desert-prajitura-cu-mere-simpla</link>
<description><![CDATA[Intr-un castron se pun ouale cu zaharul si se freaca pana se albesc putin, se adauga uleiul pe rand, bicarbonat, si faina.  Aluatul nu trebuie sa fie prea tare.   Se imparte in]]></description>
<pubDate>Wed, 09 Oct 2019 00:22:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/574/carne-bascute</guid>
<title>Bascute</title>
<link>https://rev.sorin.dok.twn.ro/retete/574/carne-bascute</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat care se lasa la dospit apoi se portioneaza si de formeaza bilute care se pun in tava tapetata cu hartie si se la sa din nou la]]></description>
<pubDate>Tue, 08 Oct 2019 23:49:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/18/ciorbe-supe-bors-de-vita</guid>
<title>Bors de vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/18/ciorbe-supe-bors-de-vita</link>
<description><![CDATA[Se fierbe carnea de vita, spumand din cand in cand. Ceapa taiata cubuletze se caleste in putin ulei, apoi se adauga morcovul si radacina de patrunjel date prin razatoare si ardeiul]]></description>
<pubDate>Tue, 08 Oct 2019 20:29:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/241/desert-placinta-cu-branza-dulce-si-foietaj</guid>
<title>Placinta cu branza dulce si foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/241/desert-placinta-cu-branza-dulce-si-foietaj</link>
<description><![CDATA[1.Se amesteca branza cu celelelalte ingrediente (se adauga gris sau zahar in functie de cat de bine este stoarsa branza, respectiv cat de dulce se doreste). 2.Se intinde aluatul]]></description>
<pubDate>Tue, 08 Oct 2019 20:22:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4473/muraturi-varza-tocata-murata-in-stil-bucovinean</guid>
<title>Varza Tocata, Murata, in Stil Bucovinean</title>
<link>https://rev.sorin.dok.twn.ro/retete/4473/muraturi-varza-tocata-murata-in-stil-bucovinean</link>
<description><![CDATA[Taiati varza marunt sau fideluta, gogosarii curatati, in felii si morcovii treceti-i prin razatoarea cu ochiuri mari. Puneti-le laolalta. Adaugati circa 2 maini de sare grunjoasa,]]></description>
<pubDate>Tue, 08 Oct 2019 15:03:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6125/aperitive-salata-de-fasole-galbena-cu-maioneza</guid>
<title>Salata de fasole galbena cu maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6125/aperitive-salata-de-fasole-galbena-cu-maioneza</link>
<description><![CDATA[O salata usor de preparat si plina de savoare.    Curatam pastaile de fasole si le spalam.Intr-o oala punem apa si un praf de sare si cand incepe sa fiarba, punem pastaile. Dupa ce]]></description>
<pubDate>Tue, 08 Oct 2019 14:32:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/835/diverse-legume-gratinate-cu-perisoare</guid>
<title>Legume Gratinate cu Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/835/diverse-legume-gratinate-cu-perisoare</link>
<description><![CDATA[Cartofii se fierb intregi in coaja. Pana cand sunt fierti, putem pregati perisoarele. Carnea tocata se amesteca cu un ou, usturoiul tocat si ceapa taiata cubulete mici. Din]]></description>
<pubDate>Tue, 08 Oct 2019 12:56:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5166/bauturi-cocktail-de-vara</guid>
<title>Cocktail de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5166/bauturi-cocktail-de-vara</link>
<description><![CDATA[Prima data pregatim ingredientele, asa incat sa ne fie mai usor la prepararea cocktail-ului.  Dupa care, intr-un pahar se pune gheata. Peste gheata se pune bitterol. Sucul de]]></description>
<pubDate>Tue, 08 Oct 2019 08:45:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1005/desert-tort-cu-mere-si-frisca</guid>
<title>Tort cu Mere si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1005/desert-tort-cu-mere-si-frisca</link>
<description><![CDATA[Curatati merele de coaja si de seminte apoi taiati-le in felii de aprox. 0, 5 cm grosime.   Amestecati merele cu zahar vanilat si cu pudra de scortisoara.   Fierbeti un sirop din]]></description>
<pubDate>Tue, 08 Oct 2019 03:22:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5578/desert-black-bottom-cupcakes</guid>
<title>Black Bottom Cupcakes</title>
<link>https://rev.sorin.dok.twn.ro/retete/5578/desert-black-bottom-cupcakes</link>
<description><![CDATA[Preparare:  Pentru blat se amesteca ingredientele uscate si cernute intr-un castron faina, cacaua, bicarbonatul, sarea si zaharul.   In alt castron se pun cele ude: apa, uleiul,]]></description>
<pubDate>Tue, 08 Oct 2019 02:42:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/669/aperitive-rulada-cu-cascaval</guid>
<title>Rulada Cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/669/aperitive-rulada-cu-cascaval</link>
<description><![CDATA[Se amesteca cascavalul ras prin razatoarea mica si untul/margarina, se pun condimentele, se face o pasta uniforma, se intinde o folie de celofan, se unge putin cu ulei se intinde]]></description>
<pubDate>Mon, 07 Oct 2019 21:51:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5449/aperitive-tarta-sarata-cu-brinzeturi-si-dovlecei</guid>
<title>Tarta Sarata cu Brinzeturi si Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5449/aperitive-tarta-sarata-cu-brinzeturi-si-dovlecei</link>
<description><![CDATA[Reteta originala se numeste &quot;Torta salata con formaggi e zucchine&quot;.   Foaia de puff pastry se lasa cu o seara inainte la descongelat in frigider!   Se spala dovleceii cu apa rece]]></description>
<pubDate>Mon, 07 Oct 2019 12:15:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5344/desert-placinta-cu-dovleac-si-esenta-de-menta</guid>
<title>Placinta cu Dovleac si Esenta de Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5344/desert-placinta-cu-dovleac-si-esenta-de-menta</link>
<description><![CDATA[Intai de toate am preparat aluatul. Toate ingredientele trebuie sa fie la temperatura camerei.   Intr-un vas am pus faina si i-am facut o adancitura in mijloc in care am]]></description>
<pubDate>Mon, 07 Oct 2019 07:17:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6459/desert-mini-tiramisu-cu-crema-de-vanilie-si-ciocolata</guid>
<title>Mini Tiramisu cu crema de vanilie si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6459/desert-mini-tiramisu-cu-crema-de-vanilie-si-ciocolata</link>
<description><![CDATA[Prima data o sa facem piscoturile. Separam albusurile de galbenusuri si le punem in doua boluri mari. Peste albusurile de ou punem un praf de sare si 50 g zahar. Mixam pana obtinem]]></description>
<pubDate>Mon, 07 Oct 2019 07:01:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1769/aperitive-pate-de-linte</guid>
<title>Pate de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/1769/aperitive-pate-de-linte</link>
<description><![CDATA[Se fierbe lintea in apa in care am adaugat morcovul curatat si asezonam cu sare si piper.   Dupa fierbere cca 30 minute se strecoara lintea foarte bine pana ramane ca o pasta mai]]></description>
<pubDate>Mon, 07 Oct 2019 06:44:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2482/diverse-pui-cu-curry-verde</guid>
<title>Pui cu Curry Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2482/diverse-pui-cu-curry-verde</link>
<description><![CDATA[Curatam si spalam morcovii, ii taiam cat se poate de fin. Incalzim in wok o lingura de ulei de susan si aruncam peste morcovii, amestecam binisor si dupa 4-5 minute adaugam]]></description>
<pubDate>Mon, 07 Oct 2019 03:14:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1501/carne-pogacele-sfaramicioase-de-post</guid>
<title>Pogacele Sfaramicioase de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1501/carne-pogacele-sfaramicioase-de-post</link>
<description><![CDATA[Se framanta bine margarina si uleiul cu faina, se adauga celelalte ingrediente si se framanta bine de tot.  Se lasa aluataul sa se odihneasca 30 minute.  Se intinde apoi coca si se]]></description>
<pubDate>Mon, 07 Oct 2019 02:02:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4284/aperitive-gogosele-din-cartofi</guid>
<title>Gogosele din Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4284/aperitive-gogosele-din-cartofi</link>
<description><![CDATA[Se fierb cartofii in coaja, la foc moderat sa nu se sfarame, se curata apoi de coaja si se paseaza ca pentru piure. Se amesteca cu ouale, faina si branza. Se condimenteaza dupa]]></description>
<pubDate>Mon, 07 Oct 2019 01:14:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5246/desert-prajitura-cu-ciocolata-si-banane</guid>
<title>Prajitura cu Ciocolata si Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/5246/desert-prajitura-cu-ciocolata-si-banane</link>
<description><![CDATA[Se incalzeste cuptorul la 180 grade. Se unge cu unt si se tapeteaza cu faina o tava de 23/33 cm.   Se procedeaza ca la muffinsuri: ingredientele uscate se amesteca intr-un castron]]></description>
<pubDate>Mon, 07 Oct 2019 00:28:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2458/diverse-lemon-chicken-mancare-chinezeasca</guid>
<title>Lemon Chicken - Mancare Chinezeasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2458/diverse-lemon-chicken-mancare-chinezeasca</link>
<description><![CDATA[O mancare foarte cunoscuta, o mancare care are foarte multe variante. Eu pregatesc varianta asta de cativa ani buni deja si sincer, nu ne plictisim de ea.   Se serveste in]]></description>
<pubDate>Sun, 06 Oct 2019 22:52:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6216/aperitive-oua-umplute-cu-crema-de-urda</guid>
<title>Oua umplute cu crema de urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/6216/aperitive-oua-umplute-cu-crema-de-urda</link>
<description><![CDATA[Punem oua le intr-o cratita cu apa, le punem pe aragaz. Din momentul in care apa incepe sa clocoteasca apa, le fierbem 6-7 minute, apoi le dam deoparte. Le bagam sub jetul de apa]]></description>
<pubDate>Sun, 06 Oct 2019 20:59:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/11/aperitive-drob-de-ciuperci</guid>
<title>Drob de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/11/aperitive-drob-de-ciuperci</link>
<description><![CDATA[Se toaca ceapa marunt (sau se da prin masina de tocat), se caleste un pic impreuna cu mirodeniile, se amesteca cu ciupercile curatate si spalate bine apoi fierte, ouale si faina si]]></description>
<pubDate>Sun, 06 Oct 2019 19:21:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4123/muraturi-tocana-siciliana-de-legume-pentru-iarna</guid>
<title>Tocana Siciliana de Legume Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/4123/muraturi-tocana-siciliana-de-legume-pentru-iarna</link>
<description><![CDATA[Taiati vinetele spalate si curatate de coaja in cuburi mari. Presarati sare peste ele, amestecati, acoperiti-le cu apa rece si dati deoparte pentru 1 ora.   Intre timp, puneti in]]></description>
<pubDate>Sun, 06 Oct 2019 16:22:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4017/aperitive-chiftele-din-soia</guid>
<title>Chiftele din Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/4017/aperitive-chiftele-din-soia</link>
<description><![CDATA[- Granulele de soia se pun la fiert in apa cu sare timp de 30 de minute, conform indicatiilor de pe ambalaj.  - Granulele de soia fierte se strecoara cu ajutorul unei site (eu]]></description>
<pubDate>Sun, 06 Oct 2019 15:08:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2367/diverse-chiftele-de-varza</guid>
<title>Chiftele de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2367/diverse-chiftele-de-varza</link>
<description><![CDATA[Varza se taie marunt sau se da pe jilau, se amesteca cu sare si se lasa asa cateva minute pana lasa apa si se inmoaie. Se rade cartoful si se amesteca cele doua, dupa care se storc]]></description>
<pubDate>Sun, 06 Oct 2019 09:41:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1960/ciorbe-supe-ciorba-de-burta-robert</guid>
<title>Ciorba de Burta `Robert`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1960/ciorbe-supe-ciorba-de-burta-robert</link>
<description><![CDATA[Se spala bine burta (eu am luat de la Kaufland burta proaspata si este foarte curata). Se pune la fiert impreuna cu picioarele de porc in 5-6l apa in care puneti o lingura de sare.]]></description>
<pubDate>Sun, 06 Oct 2019 08:09:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3343/aperitive-pufosenia-norilor</guid>
<title>Pufosenia Norilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3343/aperitive-pufosenia-norilor</link>
<description><![CDATA[Se separa galbenusul de albus. Se bate foarte, foarte bine albusul cu sarea pusa dupa gust. Cand este foarte teapan albusul, se ia cu o lingura si se aseaza in ramekin pana la]]></description>
<pubDate>Sun, 06 Oct 2019 05:02:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5100/diverse-pui-cu-sos-de-gorgonzola</guid>
<title>Pui cu Sos de Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/5100/diverse-pui-cu-sos-de-gorgonzola</link>
<description><![CDATA[Pulpele se curata daca e necesar, se spala, se sterg si se pun deoparte.   Mai apoi, intr-o tigaie, se pune untul. Cand acesta e topit, se pun pulpele.   Acestea se lasa la prajit]]></description>
<pubDate>Sun, 06 Oct 2019 04:51:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5085/diverse-pui-general-tso-general-tso-s-chicken</guid>
<title>Pui General Tso (General Tso`s Chicken)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5085/diverse-pui-general-tso-general-tso-s-chicken</link>
<description><![CDATA[Pulpele se taie in bucati patrate de aproximativ 4 -5 cm lungime. Usturoiul si ghimbirul de maruntesc (eu le-am dat pe razatoarea mica). Ceapa verde se toaca marunt. Ardeii iuti se]]></description>
<pubDate>Sat, 05 Oct 2019 22:42:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2762/desert-turta-dulce-de-la-bunica</guid>
<title>Turta Dulce de la Bunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2762/desert-turta-dulce-de-la-bunica</link>
<description><![CDATA[Ouale se bat spuma cu zaharul, pana se inalbesc. Se adauga in fir subtire uleiul, si apoi mierea, continuand baterea. Drojdia se dizolva in putina apa, iar bicarbonatul se stinge]]></description>
<pubDate>Sat, 05 Oct 2019 22:36:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4628/carne-placinta-machedoneasca-cu-praz-si-urda</guid>
<title>Placinta Machedoneasca cu Praz si Urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4628/carne-placinta-machedoneasca-cu-praz-si-urda</link>
<description><![CDATA[Aceasta placinta imi trezeste foarte multe amintiri din studentie, cand ieseam din campus si ne opream intr-o patiserie in Satul de Vacanta, intrarea din oras: d si cu o placinta]]></description>
<pubDate>Sat, 05 Oct 2019 10:09:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3005/aperitive-pasta-de-oua-ii</guid>
<title>Pasta de Oua (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3005/aperitive-pasta-de-oua-ii</link>
<description><![CDATA[Pisam ouale fierte, taiem ceapa verde marunt si le amestecam.  Condimentam cu sare si piper dupa gust si frecam cu ulei pana devine o pasta numa' buna de uns pe paine.]]></description>
<pubDate>Sat, 05 Oct 2019 10:04:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6843/desert-crema-de-zahar-cu-coacaze</guid>
<title>Crema de zahar cu coacaze</title>
<link>https://rev.sorin.dok.twn.ro/retete/6843/desert-crema-de-zahar-cu-coacaze</link>
<description><![CDATA[Ouale le mixam bine cu cele 4 linguri de zahar si esenta.  Adaugam laptele si coaja de lamaie si se amesteca bine.  Punem coacazele in compozitie.  Intr-o craticioara topim zaharul]]></description>
<pubDate>Sat, 05 Oct 2019 05:36:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/45/desert-clafutis</guid>
<title>Clafutis</title>
<link>https://rev.sorin.dok.twn.ro/retete/45/desert-clafutis</link>
<description><![CDATA[Spalati ciresele, scoateti coditele si samburii.   Bateti ouale ca pt omleta, adaugati sare, zahar. Se adauga faina si se amesteca bine. Se pune untul si apoi laptele. (atentie sa]]></description>
<pubDate>Fri, 04 Oct 2019 21:34:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1858/diverse-orez-cu-sos-thai-spicy</guid>
<title>Orez cu Sos Thai Spicy</title>
<link>https://rev.sorin.dok.twn.ro/retete/1858/diverse-orez-cu-sos-thai-spicy</link>
<description><![CDATA[Se toaca totul foarte marunt, (eu le-am maruntit cu robotul) se caleste ceapa, se adauga apoi pe rand ardeiul capia si cel iute, prunele si rosiile, sare, piper, boia.   Carnea se]]></description>
<pubDate>Fri, 04 Oct 2019 20:20:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5253/aperitive-chipsuri-de-kale</guid>
<title>Chipsuri de Kale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5253/aperitive-chipsuri-de-kale</link>
<description><![CDATA[Se spala frunzele si se usuca intr-un servet de hartie.   Cu o foarfeca de bucatarie se taie bucati mai marisoare de frunze lasand cotorul deoparte (se pot si rupe cu mana fara]]></description>
<pubDate>Fri, 04 Oct 2019 17:33:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4541/desert-cum-se-stoarce-sucul-citricelor</guid>
<title>Cum se Stoarce Sucul Citricelor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4541/desert-cum-se-stoarce-sucul-citricelor</link>
<description><![CDATA[Cand cumparati citrice, alegeti fructe care se simt destul de grele in mana pentru dimensiunea lor si care au coaja moale si catifelata.   Pentru a obtine mai multa zeama din]]></description>
<pubDate>Fri, 04 Oct 2019 15:51:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2341/carne-paine-cu-morcov-si-dovlecel</guid>
<title>Paine cu Morcov si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2341/carne-paine-cu-morcov-si-dovlecel</link>
<description><![CDATA[Amestecam laptele caldut cu sarea, morcovul si dovlecelul. Topim untul si il varsam in compozitie, amestecam faina cu zaharul si drojdia, varsam deasupra lichidul si framantam un]]></description>
<pubDate>Fri, 04 Oct 2019 15:41:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3120/carne-muffins-sarate-cu-cascaval-si-cremvurst</guid>
<title>Muffins Sarate cu Cascaval si Cremvurst</title>
<link>https://rev.sorin.dok.twn.ro/retete/3120/carne-muffins-sarate-cu-cascaval-si-cremvurst</link>
<description><![CDATA[Am amestecat intii solidele si apoi lichidele, iar la urma de tot am pus drojdia pt ca fiind instant nu tb sa astept sa dospeasca inainte sa pun la copt. Aluatul nu se amesteca]]></description>
<pubDate>Fri, 04 Oct 2019 07:38:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6488/diverse-placinta-cu-pui-smantana-si-foietaj</guid>
<title>Placinta cu pui, smantana si foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/6488/diverse-placinta-cu-pui-smantana-si-foietaj</link>
<description><![CDATA[Foietajul il scoatem la dezghetat. Pieptul de pui il spalam, il tamponam cu un servetel si il taiem bucatele potrivite. Curatam ceapa, o tocam, morcovul il decojim si il taiem]]></description>
<pubDate>Fri, 04 Oct 2019 05:07:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6375/carne-five-spices-5-arome-condiment-chinezesc-pregatit-in-casa</guid>
<title>Five Spices (5 Arome) - Condiment Chinezesc, Pregatit in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6375/carne-five-spices-5-arome-condiment-chinezesc-pregatit-in-casa</link>
<description><![CDATA[Prajiti piperul de Sichuan 1-2 minute, intr-o tigaie incinsa, la foc potrivit spre mic.  Adaugati bucatelele de cassia/scortisoara, anasonul, cuisoarele, semintele de fenicul si]]></description>
<pubDate>Thu, 03 Oct 2019 20:22:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6597/carne-pizza-cu-ciuperci-bacon-si-branzeturi</guid>
<title>Pizza cu ciuperci, bacon si branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6597/carne-pizza-cu-ciuperci-bacon-si-branzeturi</link>
<description><![CDATA[Aluatul: Cernem faina intr-un bol, punem sarea. Drojdia o frecam cu zaharul pana se dizolva, o turnam peste faina. Incepem sa framantam, turnam apa minerala calduta, putin cate]]></description>
<pubDate>Thu, 03 Oct 2019 14:40:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6171/salate-sarmale-de-post</guid>
<title>Sarmale de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6171/salate-sarmale-de-post</link>
<description><![CDATA[Mai intai se spala varza si daca este prea sarata se tine 2-3 ore in apa rece . Feliile de soia se fierb 15 minute in apa in care am adaugat piper si vegeta. Cand s-au fiert se]]></description>
<pubDate>Thu, 03 Oct 2019 14:27:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4016/aperitive-mazare-batuta</guid>
<title>Mazare Batuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4016/aperitive-mazare-batuta</link>
<description><![CDATA[Mazarea se fierbe 20 de minute, se scurge de apa, apoi se paseaza.  Se adauga usturoi pisat, sare, piper macinat dupa gust si uleiul de masline.   Ceapa se taie rondele, se]]></description>
<pubDate>Thu, 03 Oct 2019 11:55:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3703/peste-pangasius-in-plapumioara</guid>
<title>Pangasius in Plapumioara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3703/peste-pangasius-in-plapumioara</link>
<description><![CDATA[Spalati fileurile de pangasius, uscati si condimentati pe ambele parti cu sare, piper, rozmarin si usturoi (optional). Stropiti cu ulei si lasati la marinat circa 30 min.  Intre]]></description>
<pubDate>Thu, 03 Oct 2019 02:03:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5847/salate-omleta-de-post-din-faina-de-naut-cu-dovlecel</guid>
<title>Omleta de Post din Faina de Naut - cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5847/salate-omleta-de-post-din-faina-de-naut-cu-dovlecel</link>
<description><![CDATA[* Puneti nautul intr-un castron sau o cana gradata si apoi cu aceeasi cana sau castron masurati si apa sau cit e nevoie ca sa obtineti un aluat subtire si foarte lichid exact ca]]></description>
<pubDate>Wed, 02 Oct 2019 23:11:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4224/peste-file-de-somon-la-cuptor-cu-verdeturi</guid>
<title>File de Somon la Cuptor cu Verdeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4224/peste-file-de-somon-la-cuptor-cu-verdeturi</link>
<description><![CDATA[Se taie lamaia pe jumatate si se stoarce o jumatate din ea. Sucul rezultat, se amesteca cu uleiul de masline. Fileul de somon se aseaza in tava pentru cuptor, se sareaza si]]></description>
<pubDate>Wed, 02 Oct 2019 11:12:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3710/desert-crema-din-rahat</guid>
<title>Crema din Rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3710/desert-crema-din-rahat</link>
<description><![CDATA[Daca nu aveti lamaie netratata, atunci tineti 15 min lamaia in apa calda, apoi frecati bine coaja cu o perie, sub jet de apa. Frecati spuma untul.   Treceti prin masina de tocat]]></description>
<pubDate>Wed, 02 Oct 2019 09:36:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6295/desert-piersicute</guid>
<title>Piersicute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6295/desert-piersicute</link>
<description><![CDATA[Piersicutele intotdeauna apreciate pe masa de sarbatoare.   Aluat Incepem prin a mixa ouale cu zaharul,zaharul vanilat si sarea. Adaugam amoniacul stins in otet si uleiul in fir]]></description>
<pubDate>Wed, 02 Oct 2019 04:02:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5250/paste-pizza-gnocchi-din-cartofi-si-dovleac-cu-sos-toma</guid>
<title>Gnocchi din Cartofi si Dovleac cu Sos Toma</title>
<link>https://rev.sorin.dok.twn.ro/retete/5250/paste-pizza-gnocchi-din-cartofi-si-dovleac-cu-sos-toma</link>
<description><![CDATA[Dovleacul se curata si se taie felii. Feliile se pun intr-o tava si se dau la cuptor, pana sunt moi. Cartofii se curata, se spala si se taie, dupa plac. Dupa, se pun la fiert.]]></description>
<pubDate>Wed, 02 Oct 2019 03:54:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6881/muraturi-zacusca-de-vinete-si-morcovi</guid>
<title>Zacusca de vinete si morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6881/muraturi-zacusca-de-vinete-si-morcovi</link>
<description><![CDATA[Morcovii se fierb,vinetele si ardeii capia se coc si se curata,ceapa se taie julien si se caleste in ulei,cand toate s-au racit se dau prin masina de tocat se adauga sucul de]]></description>
<pubDate>Wed, 02 Oct 2019 00:07:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3539/desert-bomboane-de-castane-si-ricotta</guid>
<title>Bomboane de Castane si Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3539/desert-bomboane-de-castane-si-ricotta</link>
<description><![CDATA[Se fierb castanele in apa, apoi caldute, se taie in doua si se scoate pulpa cu o lingurita. Se lasa sa se raceasca, se faramiteaza bine cu furculita, se amesteca cu ricotta,]]></description>
<pubDate>Tue, 01 Oct 2019 23:50:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/989/diverse-mancarica-cu-mazare</guid>
<title>Mancarica cu Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/989/diverse-mancarica-cu-mazare</link>
<description><![CDATA[Carnea o taiem bucati mai mici. Ceapa si ardeiul gras se taie marunt. Rosiile le decojim si le taiem felii.   Incingem 50 ml ulei si calim pe el ceapa si ardeiul taiat marunt.]]></description>
<pubDate>Tue, 01 Oct 2019 23:28:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4247/desert-tiramisu-reteta</guid>
<title>Tiramisu reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4247/desert-tiramisu-reteta</link>
<description><![CDATA[Cutiile cu mascarpone se scot cu 30 min inainte sa incepeti, este mai usor de lucrat. Se face cafeaua apoi se lasa sa se raceasca. Intr-un bol se pune mascarpone, galbenusurile,]]></description>
<pubDate>Tue, 01 Oct 2019 15:18:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4270/ciorbe-supe-ciorba-cu-carne-de-gaina</guid>
<title>Ciorba cu Carne de Gaina</title>
<link>https://rev.sorin.dok.twn.ro/retete/4270/ciorbe-supe-ciorba-cu-carne-de-gaina</link>
<description><![CDATA[Punem carnea la fiert, lasam sa fiarba carnea mai mult, dup ce este fiarta, o scoatem pe o farfurie sa se raceasca. Apa in care a fiert carnea, nu o aruncati, taiem ceapa si o]]></description>
<pubDate>Tue, 01 Oct 2019 14:28:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1442/desert-prajitura-cu-lamaie-si-scortisoara</guid>
<title>Prajitura cu Lamaie si Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1442/desert-prajitura-cu-lamaie-si-scortisoara</link>
<description><![CDATA[Freci ouale cu zaharul, pana devin spumoase.  Adaugi laptele, uleiul, zeama si coaja de lamaie. Continui sa bati compozitia pana capata o consistenta fina.   Separat, intr-un bol,]]></description>
<pubDate>Tue, 01 Oct 2019 14:27:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/750/desert-caise</guid>
<title>Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/750/desert-caise</link>
<description><![CDATA[Se freaca ouale cu zaharul, praful de copt, vanilia, coaja de lamaie.   Dupa incorporarea lor se adauga uleiul putin cate putin, continuand amestecarea, iar la urma faina.  Din]]></description>
<pubDate>Tue, 01 Oct 2019 11:16:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/98/diverse-budinca-de-spaghete-cu-branza-si-bacon</guid>
<title>Budinca de Spaghete cu Branza si Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/98/diverse-budinca-de-spaghete-cu-branza-si-bacon</link>
<description><![CDATA[Clatitele se pun in tava un pic unsa, peste care se pun spaghetele, apoi se adauga ouala batute cu praful de sare, laptele si amestecate cu branza rasa. Peste tot se acopera cu un]]></description>
<pubDate>Mon, 30 Sep 2019 23:13:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/522/ciorbe-supe-supa-de-rosii-ii</guid>
<title>Supa de Rosii II</title>
<link>https://rev.sorin.dok.twn.ro/retete/522/ciorbe-supe-supa-de-rosii-ii</link>
<description><![CDATA[Se pune uleiul la incis si orezul se prajeste pe el, se adauga ceapa si legumele si se calesc un pic. Totul se stinge cu 3 l apa, se sareaza dupa gust, si se fierbe pana cand]]></description>
<pubDate>Mon, 30 Sep 2019 22:51:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4935/aperitive-aperitiv-cu-rucola-si-ricotta</guid>
<title>Aperitiv cu Rucola si Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4935/aperitive-aperitiv-cu-rucola-si-ricotta</link>
<description><![CDATA[Blatul:  Se amesteca galbenusurile cu sare, ulei, spanac mixat, ricotta, 3 linguri sau smantana, faina amestecata in prealabil cu praful de copt si la sfarsit se adauga albusurile]]></description>
<pubDate>Mon, 30 Sep 2019 20:24:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6152/muraturi-conopida-murata</guid>
<title>Conopida murata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6152/muraturi-conopida-murata</link>
<description><![CDATA[Conopida se desface in buchetele, apoi se spala bine si se lasa 1 ora in apa rece. Se pune la scurs in strecuratoare. Morcovul se curata se spala si se taie rondele Hreanul se]]></description>
<pubDate>Mon, 30 Sep 2019 16:29:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1303/peste-peste-cu-susan-si-orez-chinezesc</guid>
<title>Peste cu Susan si Orez Chinezesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1303/peste-peste-cu-susan-si-orez-chinezesc</link>
<description><![CDATA[Se pune orezul la fiert. In timp cat orezul fierbe se pregateste pestele, se taie bucati mai mici daca este cazul, se combina semintele de susan cu pesmetul si se pune deoparte.]]></description>
<pubDate>Mon, 30 Sep 2019 07:57:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4015/aperitive-pateu-de-mazare</guid>
<title>Pateu de Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4015/aperitive-pateu-de-mazare</link>
<description><![CDATA[Mazarea se fierbe 20 de minute, apoi se scurge de apa.  Se paseaza in blender impreuna cu galbenusurile de ou.  Adaugam untul (margarina), mustarul (optional ketchup), usturoiul,]]></description>
<pubDate>Mon, 30 Sep 2019 07:38:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5872/desert-pumpkin-pie-sau-placinta-delicata-cu-dovleac</guid>
<title>Pumpkin Pie Sau Placinta Delicata cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5872/desert-pumpkin-pie-sau-placinta-delicata-cu-dovleac</link>
<description><![CDATA[Tava 22 cm.   Se coace pe abur dovleacul din care se face un pireu.   Se pune faina, zaharul, oul, untul, sarea si coaja de portocala intr-un castron si se face aluatul care se]]></description>
<pubDate>Mon, 30 Sep 2019 07:03:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/621/carne-momite-impanate</guid>
<title>Momite Impanate</title>
<link>https://rev.sorin.dok.twn.ro/retete/621/carne-momite-impanate</link>
<description><![CDATA[Spalam bine momitele, le crestam pe ambele parti si le impanam cu 1 bucatica slanina afumata si cu 1 bucatica usturoi. Astfel pregatite momitele se vor praji pe un pic de untura]]></description>
<pubDate>Mon, 30 Sep 2019 01:46:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2626/peste-gravadlax</guid>
<title>Gravadlax</title>
<link>https://rev.sorin.dok.twn.ro/retete/2626/peste-gravadlax</link>
<description><![CDATA[Fiindca mostenitorul genelor mele isi imparte timpul intre tastatura si bucatarie intr-una din cele mai frumoase tari nordice, am aflat multe despre somon si alte vietati marine.]]></description>
<pubDate>Sun, 29 Sep 2019 22:22:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5839/desert-briose-din-malai-dulce-cu-dovleac-si-visine</guid>
<title>Briose din Malai Dulce cu Dovleac si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5839/desert-briose-din-malai-dulce-cu-dovleac-si-visine</link>
<description><![CDATA[Puneti la fiert laptele impreuna cu zaharul, sarea, uleiul si amestecati sa se dizolve bine zaharul.  Dati deoparte cand laptele clocoteste si turnati in ploaie faina de malai,]]></description>
<pubDate>Sun, 29 Sep 2019 12:31:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3792/diverse-carne-in-crusta-de-cartofi-piure</guid>
<title>Carne in Crusta de Cartofi Piure</title>
<link>https://rev.sorin.dok.twn.ro/retete/3792/diverse-carne-in-crusta-de-cartofi-piure</link>
<description><![CDATA[Fierbeti cartofii in apa cu sare, scurgeti si zdrobiti. Faceti un piure mai moale, ingloband unt, crema de branza, nucsoara, lapte si asezonati cu sare si piper, dupa gust.   Intre]]></description>
<pubDate>Sun, 29 Sep 2019 09:10:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5345/desert-tort-cu-urda-piure-de-castane-si-pudra-de-roscove</guid>
<title>Tort cu Urda, Piure de Castane si Pudra de Roscove</title>
<link>https://rev.sorin.dok.twn.ro/retete/5345/desert-tort-cu-urda-piure-de-castane-si-pudra-de-roscove</link>
<description><![CDATA[1. Se macina biscuitii la robot apoi se incorporeaza in ei margarina lichida, miezul de nuca maruntit si esenta. Se amesteca bine apoi se intinde in forma rotunda de tort, se]]></description>
<pubDate>Sun, 29 Sep 2019 06:04:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/150/aperitive-telina-cu-maioneza</guid>
<title>Telina cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/150/aperitive-telina-cu-maioneza</link>
<description><![CDATA[Se rade o telina(circa 500-700gr) cu razatoarea pe gaurile mici. Separat se toaca marunt o ceapa mare si 3 catraveti murati sau din aceia aromatizati in otet (care sunt putin mai]]></description>
<pubDate>Sun, 29 Sep 2019 04:26:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/429/desert-rulada-cu-nuca-la-rece</guid>
<title>Rulada cu nuca la rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/429/desert-rulada-cu-nuca-la-rece</link>
<description><![CDATA[Nucile macinate se amesteca cu zaharul,cacao,esenta de rom la care se adauga albusul de ou batut spuma cu 2 linguri de zahar pudra. Se amesteca pana se omogenizeaza bine si apoi se]]></description>
<pubDate>Sun, 29 Sep 2019 01:49:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3405/carne-placinta-cu-spanac-si-branza-trandafiri-de-spanac</guid>
<title>Placinta cu Spanac si Branza + Trandafiri de Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3405/carne-placinta-cu-spanac-si-branza-trandafiri-de-spanac</link>
<description><![CDATA[Cuptorul se incinge la 220 grade Celsius Spanacul se mixeaza cu blenderul impreuna cu faina, ouale, usturoiul, sarea, piperul.  Intr-o tava se aseaza aluatul lasand marginile]]></description>
<pubDate>Sat, 28 Sep 2019 20:50:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3851/peste-somon-la-cuptor-cu-cartofi</guid>
<title>Somon la Cuptor cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3851/peste-somon-la-cuptor-cu-cartofi</link>
<description><![CDATA[Se clateste somonul cu apa rece si se tamponeaza bine cu un servet de bucatarie. Se ia tava in care-l vom pregatii si se tapeteaza cu hirtie de aluminiu. Se unge cu putin ulei de]]></description>
<pubDate>Sat, 28 Sep 2019 20:07:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2435/ciorbe-supe-ciorba-de-pui-a-la-grec</guid>
<title>Ciorba de pui a la grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/2435/ciorbe-supe-ciorba-de-pui-a-la-grec</link>
<description><![CDATA[Se fierbe puiul in apa cu sare, legumele se calesc in 2 linguri de ulei. Cand legumele sunt inabusite se adauga peste pui. In apa care fierb se adauga cubul de pui si se lasa la]]></description>
<pubDate>Sat, 28 Sep 2019 17:53:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/589/diverse-varza-dulce-cu-carnat</guid>
<title>Varza dulce cu carnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/589/diverse-varza-dulce-cu-carnat</link>
<description><![CDATA[Taiem varza, o punem intr-o oala cu putin ulei, adaugam bulionul si lasam sub capac pana se inmoaie bine. Amestecam din cand in cand. Inainte cu 10 minute de-a fi gata punem]]></description>
<pubDate>Sat, 28 Sep 2019 12:39:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5823/desert-prajitura-cu-mere-cremoasa</guid>
<title>Prajitura cu Mere Cremoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5823/desert-prajitura-cu-mere-cremoasa</link>
<description><![CDATA[- curatam merele si le taiem felii cit mai subtiri (daca sunt mere de placinta mai aspre) sau chiar si putin mai groase (daca sunt mere mai dulci) - presaram scortisoarta deasupra]]></description>
<pubDate>Sat, 28 Sep 2019 11:56:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/616/diverse-cartofi-copti-cu-parmezan</guid>
<title>Cartofi Copti Cu Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/616/diverse-cartofi-copti-cu-parmezan</link>
<description><![CDATA[Se pun cartofii taiati intr-o cratita cu apa si sare si se fierb pentru cinci minute. Apoi se scurg si se toarna putin ulei de masline peste ei.   Intr-un vas se amesteca faina cu]]></description>
<pubDate>Sat, 28 Sep 2019 04:14:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4886/carne-cum-hranim-maiaua-naturala-varianta-pupi</guid>
<title>Cum Hranim Maiaua Naturala (Varianta Pupi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4886/carne-cum-hranim-maiaua-naturala-varianta-pupi</link>
<description><![CDATA[Hranirea este un proces usor si la indemana. Ce este important, este maiaua naturala.  Dupa ce am preparat maiaua si este la prima folosire trebuie sa luam din ea o cantitate mai]]></description>
<pubDate>Sat, 28 Sep 2019 01:09:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6300/desert-prajitura-kotanyi</guid>
<title>Prajitura Kotanyi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6300/desert-prajitura-kotanyi</link>
<description><![CDATA[Intr-un bol se freaca untul cu zaharul, se adauga apoi oul, mierea de albine, bicarbonatul stins cu lapte, cacaoa si la sfarsit faina cernuta. Se framanta pana se obtine o]]></description>
<pubDate>Fri, 27 Sep 2019 19:27:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4698/salate-salata-picanta-din-dovlecei</guid>
<title>Salata Picanta din Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4698/salate-salata-picanta-din-dovlecei</link>
<description><![CDATA[Spalati dovleceii. Taiati ambele capete, apoi curatati de coaja cu un cutit de curatat legume.  Taiati dovlecelul in jumatati, pe lungime si cu o lingura sau un cutit de pepene,]]></description>
<pubDate>Fri, 27 Sep 2019 16:43:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4677/aperitive-muffins-cu-dovlecei</guid>
<title>Muffins cu Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4677/aperitive-muffins-cu-dovlecei</link>
<description><![CDATA[Preparare: Se amesteca intr-un castron faina, parmezanul, praful de copt. Dovlecelul se da pe razatoarea mare si branza se taie cubulete. In alt castron se pune laptele, oul,]]></description>
<pubDate>Fri, 27 Sep 2019 15:23:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3001/desert-kataif</guid>
<title>Kataif</title>
<link>https://rev.sorin.dok.twn.ro/retete/3001/desert-kataif</link>
<description><![CDATA[Se aseaza fideaua in tava, dupa ce in prealabil s-a uns cu untul topit sau se pune uleiul deasupra daca ati uitat de unt ca mine. Am folosit o tava pentru rulada.   Se da tava la]]></description>
<pubDate>Fri, 27 Sep 2019 14:44:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1938/desert-chec-cu-kiwi</guid>
<title>Chec cu Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1938/desert-chec-cu-kiwi</link>
<description><![CDATA[Ouale se separa, albusurile se bat spuma, iar untul cu zaharul si galbenusurile cu putina sare se amesteca bine, apoi se adauga kiwi, faina cernuta si amestecata cu praful de copt.]]></description>
<pubDate>Fri, 27 Sep 2019 14:30:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3232/salate-salata-de-varza-creola</guid>
<title>Salata de Varza Creola</title>
<link>https://rev.sorin.dok.twn.ro/retete/3232/salate-salata-de-varza-creola</link>
<description><![CDATA[Pe cand am facut aceasta salata am descoperit substitutia perfecta ptr maioneza: mustar cu iaurt, consistenta si gust asemanator, dar cu mult mai putine calorii. Pe Ainsley]]></description>
<pubDate>Fri, 27 Sep 2019 13:20:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6709/desert-cheesecake-cu-visine-fara-coacere</guid>
<title>Cheesecake cu visine (fara coacere)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6709/desert-cheesecake-cu-visine-fara-coacere</link>
<description><![CDATA[Biscuitii se macina, se adauga untul topit, zaharul, 1 vanilinat si se omogenizeaza. Intr-o forma de tort cu marginile detasabile ( diametru cca. 25 cm) se aseaza compozitia si se]]></description>
<pubDate>Fri, 27 Sep 2019 08:18:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3029/ciorbe-supe-supa-crema-de-frunze-de-ridichi</guid>
<title>Supa Crema de Frunze de Ridichi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3029/ciorbe-supe-supa-crema-de-frunze-de-ridichi</link>
<description><![CDATA[Frunzele deja le aveam spalate bine, am avut doar de taiat cartoful si ceapa cuburele. Asta dureaza cel mai mult, in rest, e joaca de copil. Am pus toate legumele la fiert cu sare]]></description>
<pubDate>Fri, 27 Sep 2019 06:44:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5728/salate-salata-de-rucola</guid>
<title>Salata de Rucola</title>
<link>https://rev.sorin.dok.twn.ro/retete/5728/salate-salata-de-rucola</link>
<description><![CDATA[Ceapa se taie rondele, rosile se taie pe jumatate, iar mozzarella se taie cubulete. Toate aceste ingrediente se amesteca, iar peste acestea se adauga frunzele de rucola intregi si]]></description>
<pubDate>Fri, 27 Sep 2019 06:03:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2593/desert-inghetata-de-limeta-cu-frisca</guid>
<title>Inghetata de Limeta cu Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2593/desert-inghetata-de-limeta-cu-frisca</link>
<description><![CDATA[Se fierbe apa cu zaharul pana scade la jumatate si se face o infuzie cu coaja de limeta. Dupa ce s-a racit se adauga si zeama de limeta.   Se pune intr-un vas frisca si se toarna]]></description>
<pubDate>Fri, 27 Sep 2019 04:37:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6127/diverse-tocanita-cu-galuste-din-faina</guid>
<title>Tocanita cu galuste din faina</title>
<link>https://rev.sorin.dok.twn.ro/retete/6127/diverse-tocanita-cu-galuste-din-faina</link>
<description><![CDATA[O tocanita buna de te lingi pe degete :)  Carnea spalata o punem la fiert cu un praf de sare si frunza de dafin. Indepartam spuma care se formeaza. Cand a fiert pe jumatate adaugam]]></description>
<pubDate>Thu, 26 Sep 2019 21:30:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4963/paste-pizza-spaghetti-cu-anghinare-spaghetti-con-carciofi</guid>
<title>Spaghetti cu Anghinare (Spaghetti Con Carciofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4963/paste-pizza-spaghetti-cu-anghinare-spaghetti-con-carciofi</link>
<description><![CDATA[Cu grija, pt ca anghinarele au tepi, i-am pus intr-un bol si am bagat sub un jet de apa.  Dupa care i-am luat pe rand si i-am curatat. Prima data am smuls frunzele, asa incat a]]></description>
<pubDate>Thu, 26 Sep 2019 08:33:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4907/ciorbe-supe-ciorba-de-primavara</guid>
<title>Ciorba de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4907/ciorbe-supe-ciorba-de-primavara</link>
<description><![CDATA[Intr-o oala se pun 2 l de apa si se pun pe foc sa fiarba. Ceapa verde si patrunjelul, mararul si leusteanul se toaca marunt. Cand apa incepe sa fiarba se adauga ceapa verde, se]]></description>
<pubDate>Thu, 26 Sep 2019 04:59:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2739/ciorbe-supe-ciorba-de-sorici</guid>
<title>Ciorba de Sorici</title>
<link>https://rev.sorin.dok.twn.ro/retete/2739/ciorbe-supe-ciorba-de-sorici</link>
<description><![CDATA[Pentru inceput se pune costita la fiert, iar soriciul se curata bine de grasime, dupa care se taie fasii subtiri si se pune la fiert in alta oala.   In timpul fierberii se ia spuma]]></description>
<pubDate>Wed, 25 Sep 2019 20:38:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2608/paste-pizza-taiteii-mei-de-casa</guid>
<title>Taiteii Mei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2608/paste-pizza-taiteii-mei-de-casa</link>
<description><![CDATA[I-am denumit &quot;ai mei&quot; fiindca intamplator (sau nu) am inventat un mod de preparare a lor, care nu ma obliga sa framant un aluat care se lipeste de maini, intra sub unghii si nu-i]]></description>
<pubDate>Wed, 25 Sep 2019 18:57:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/20/diverse-racituri</guid>
<title>Racituri</title>
<link>https://rev.sorin.dok.twn.ro/retete/20/diverse-racituri</link>
<description><![CDATA[Se pun la fiert picioarele porc cu apa cat sa le acopere, se lasa la foc mic pana cand incepe sa plesneasca soricul pe ele, adaugam pulpele de pui sau carnita de porc, o lingurita]]></description>
<pubDate>Wed, 25 Sep 2019 09:15:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2338/ciorbe-supe-ciorba-radauteana-iii</guid>
<title>Ciorba Radauteana III</title>
<link>https://rev.sorin.dok.twn.ro/retete/2338/ciorbe-supe-ciorba-radauteana-iii</link>
<description><![CDATA[Piepturile de pui se taie pe din doua si se pun la fiert intr-o oala cu apa rece. Cand a inceput sa fiarba se inlatura bine spuma formata si se adauga legumele curatate si taiate]]></description>
<pubDate>Tue, 24 Sep 2019 23:40:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6726/ciorbe-supe-dresala-cu-legume-noi-si-verdeata</guid>
<title>Dresala cu Legume Noi si Verdeata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6726/ciorbe-supe-dresala-cu-legume-noi-si-verdeata</link>
<description><![CDATA[Spalam, curatam si taiem legumele dupa cum v-am sugerat la ingrediente sau dupa placul personal.   Intr-o oala inalta (de 4 litri) punem la infierbantat apa putina si incepem sa]]></description>
<pubDate>Tue, 24 Sep 2019 19:13:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1086/bauturi-bloody-mary</guid>
<title>Bloody Mary</title>
<link>https://rev.sorin.dok.twn.ro/retete/1086/bauturi-bloody-mary</link>
<description><![CDATA[Intrun pahar inalt se pun 3 4 cuburi de gheata, sucul de la lamaie, atentie totusi cantitatea de suc ar trebui masurata.eu pun degetul mic langa pahar daca cantitatea e cat]]></description>
<pubDate>Tue, 24 Sep 2019 16:18:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5334/desert-ciocolata-de-casa-iii</guid>
<title>Ciocolata de Casa III</title>
<link>https://rev.sorin.dok.twn.ro/retete/5334/desert-ciocolata-de-casa-iii</link>
<description><![CDATA[Apa si zaharul se pun pe foc si se fierb pana se obtine un sirop bine legat. Pentru a va da seama daca e gata, se poate face testul picaturii (pe o farfurie se pune o picatura de]]></description>
<pubDate>Tue, 24 Sep 2019 13:34:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2967/salate-hummus-cu-salata-de-cruditati</guid>
<title>Hummus cu Salata de Cruditati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2967/salate-hummus-cu-salata-de-cruditati</link>
<description><![CDATA[Daca nu folositi nautul din conserva trebuie sa il puneti la inmuiat de cu seara si a doua zi sa il fierbeti in apa cu sare si condimentat dupa dorinta.   Daca folositi nautul din]]></description>
<pubDate>Tue, 24 Sep 2019 12:08:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/832/paste-pizza-paste-penne</guid>
<title>Paste Penne</title>
<link>https://rev.sorin.dok.twn.ro/retete/832/paste-pizza-paste-penne</link>
<description><![CDATA[Pieptul taiat cubulete se pune la sotat in putin ulei se adauga cupercile taiate lame, rondelele de ardei se sareaza si se soteaza incontinuare(daca este nevoie mai adaugati un pic]]></description>
<pubDate>Tue, 24 Sep 2019 12:03:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6464/ciorbe-supe-ciorba-radauteana</guid>
<title>Ciorba radauteana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6464/ciorbe-supe-ciorba-radauteana</link>
<description><![CDATA[Se spala carnea si se pune la fiert intr-o oala cu apa. Cand se formeaza spuma, aceasta se indeparteaza. Se adauga ceapa (curatata de foi si spalata), morcovul, pastarnacul,]]></description>
<pubDate>Tue, 24 Sep 2019 11:03:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/789/desert-cozonac-inflorit</guid>
<title>Cozonac Inflorit</title>
<link>https://rev.sorin.dok.twn.ro/retete/789/desert-cozonac-inflorit</link>
<description><![CDATA[Toate ingredientele trebuie aduse in bucatarie cu o zi inainte ca sa aiba aceiasi temperatura.   Cerneti faina in momentul prepararii.   Desfaceti drojdia in putin lapte indulcit,]]></description>
<pubDate>Tue, 24 Sep 2019 10:47:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6413/salate-sarmale-de-post</guid>
<title>Sarmale de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6413/salate-sarmale-de-post</link>
<description><![CDATA[Alegem foile de varza intregi si le taiem nervurile. Restul de varza il taiem fideluta. Daca varza este prea sarata, se poate lasa dinainte la desarat.  Intr-o cratita, punem]]></description>
<pubDate>Tue, 24 Sep 2019 04:47:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/997/muraturi-sfecla-rosie-conservata</guid>
<title>Sfecla Rosie Conservata</title>
<link>https://rev.sorin.dok.twn.ro/retete/997/muraturi-sfecla-rosie-conservata</link>
<description><![CDATA[Se spala bine sfecla se da la cuptor si lasam sa se coaca bine  Cand e gata o curatam de coaja, dam sfecla pe razatoare si punem sare, zahar si otet dupa gust.   Amestecam bine si]]></description>
<pubDate>Mon, 23 Sep 2019 20:04:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5577/salate-anghinare-carciofi-alla-romana</guid>
<title>Anghinare - Carciofi Alla Romana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5577/salate-anghinare-carciofi-alla-romana</link>
<description><![CDATA[*Mentucia nu este menta normala, ci Calamintha nepeta: http://www.finegardening.com/plantguide/calamintha-nepeta-nepetoides-lesser-calamint.aspx, dar in lipsa ei puteti pune si]]></description>
<pubDate>Mon, 23 Sep 2019 20:00:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1281/diverse-strudel-oriental</guid>
<title>Strudel oriental</title>
<link>https://rev.sorin.dok.twn.ro/retete/1281/diverse-strudel-oriental</link>
<description><![CDATA[Se lasa aluatul la decongelat. Intre timp se taie prazul, rondele subtiri. Caisele taiate cubulete se amesteca, intr-un bol,cu sucul de portocale(eu am stors o portocala) Carnea se]]></description>
<pubDate>Mon, 23 Sep 2019 17:16:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3298/aperitive-fasole-verde-in-aluat</guid>
<title>Fasole Verde in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3298/aperitive-fasole-verde-in-aluat</link>
<description><![CDATA[- curatam si spalam fasolea verde   - pregatim aluatul amestecind fin cu un praf de sare si varsind apa minerala rece, amestecam cu telul in forma de para ca sa nu rmina cocoloase]]></description>
<pubDate>Mon, 23 Sep 2019 12:06:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6262/bauturi-smoothie-energizant-de-citrice-si-morcovi</guid>
<title>Smoothie Energizant de Citrice si Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6262/bauturi-smoothie-energizant-de-citrice-si-morcovi</link>
<description><![CDATA[Feliaza fructele si morcovul si adauga-le in recipientul blenderului.  Adauga apa, indulcitorul (optional) si polenul. Proceseaza-le cca 30 de secunde.]]></description>
<pubDate>Mon, 23 Sep 2019 10:58:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5455/desert-rulada-cu-migdale</guid>
<title>Rulada cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5455/desert-rulada-cu-migdale</link>
<description><![CDATA[Umplutura Mixati bine zaharul impreuna cu mascarpone, laptele si esenta de migdale pana obtineti o crema fina, spumoasa. Dati la rece pentru cel putin 2 ore.   Blat Bateti]]></description>
<pubDate>Mon, 23 Sep 2019 06:59:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1845/muraturi-gogosari-rosii-copti-conservati-pentru-iarna</guid>
<title>Gogosari Rosii Copti, Conservati Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1845/muraturi-gogosari-rosii-copti-conservati-pentru-iarna</link>
<description><![CDATA[Alegeti gogosari cat mai carnosi, netezi si pe cat posibil de aceeasi marime, ca sa se poata coace uniform. Spalati-i bine si stergeti-i de apa.   Coaceti-i pe plita de la soba de]]></description>
<pubDate>Mon, 23 Sep 2019 06:08:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6237/diverse-ardei-umplut-cu-carne-de-porc-si-morcov</guid>
<title>Ardei umplut cu carne de porc si morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/6237/diverse-ardei-umplut-cu-carne-de-porc-si-morcov</link>
<description><![CDATA[Am spalat si curatat de seminte ardeii. Am calit in putin ulei si apa - ceapa si morcovul. Am luat cratita de pe foc si am adaugat orezul spalat, carnea, verdeata tocata, cele doua]]></description>
<pubDate>Mon, 23 Sep 2019 05:26:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/50/carne-friptura-de-pui-cu-gutui-la-cuptor</guid>
<title>Friptura de pui cu gutui la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/50/carne-friptura-de-pui-cu-gutui-la-cuptor</link>
<description><![CDATA[Curatam cartofii, ceapa si taiem rondele. Gutuia o taiem felii subtiri de max. 1 cm. Ordinea in tava: punem mai intai cartofii, urmati de ceapa, pulpele de pui, gutuile. Codimentam]]></description>
<pubDate>Mon, 23 Sep 2019 01:04:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3964/desert-prajitura-zebrata</guid>
<title>Prajitura Zebrata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3964/desert-prajitura-zebrata</link>
<description><![CDATA[Se bat galbenusurile cu 2/3 din camtitatea de zahar si patru linguri apa fierbinte pana se obtine o spuma albicioasa. Se adauga si vanilia si coaja de lamaie. Se amesteca separat]]></description>
<pubDate>Sun, 22 Sep 2019 21:44:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4550/diverse-pui-cu-curry-chinezesc-si-orez-prajit</guid>
<title>Pui cu Curry Chinezesc si Orez `Prajit`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4550/diverse-pui-cu-curry-chinezesc-si-orez-prajit</link>
<description><![CDATA[Inainte de a incepe sa puneti tigaile pe foc e necesar sa aveti toate cele la indemana. In general mancarea aasiatica, odata pusa tigaia la incins necesita rapiditate caci altfel]]></description>
<pubDate>Sun, 22 Sep 2019 19:29:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3846/desert-crema-de-zahar-ars</guid>
<title>Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/3846/desert-crema-de-zahar-ars</link>
<description><![CDATA[Intr-o cratita mai inalta (c. c. a. 3 l.) care merge bagata la cuptor, se pun lingurile de zahar pentru caramel. Se pune pe foc si se mesteca continuu pana se formeaza caramelul pe]]></description>
<pubDate>Sun, 22 Sep 2019 14:08:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5782/aperitive-chiftele-din-cartofi-si-sfecla-rosie</guid>
<title>Chiftele din Cartofi si Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5782/aperitive-chiftele-din-cartofi-si-sfecla-rosie</link>
<description><![CDATA[Tocati ceapa ff marunt, in robot daca se poate.   Puneti la scurs sfecla (mai ales daca este coapta caci are si mai multa apa) si o amestecati intr-un castron cu cartoful fiert,]]></description>
<pubDate>Sun, 22 Sep 2019 09:55:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3422/paste-pizza-kreplach</guid>
<title>Kreplach</title>
<link>https://rev.sorin.dok.twn.ro/retete/3422/paste-pizza-kreplach</link>
<description><![CDATA[Pregatim aluatul de ravioli, amestecand toate ingredientele pana ajungem la un rezultat suplu si nelipicios, il asezam in folie alimentara si il dam la frigider pentru 1 ora. Intre]]></description>
<pubDate>Sun, 22 Sep 2019 09:10:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3802/diverse-orez-thailandez-cu-piept-de-pui-in-sos-de-curry</guid>
<title>Orez Thailandez cu Piept de Pui in Sos de Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/3802/diverse-orez-thailandez-cu-piept-de-pui-in-sos-de-curry</link>
<description><![CDATA[Pieptul de pui se pregateste de seara. Se taie cubulete, presaram cu sare si adaugam usturoiul zdrobit, sau taiat marunt marunt. Amestecam bine si pastam intr-o punga la frigider.]]></description>
<pubDate>Sun, 22 Sep 2019 04:46:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6713/ciorbe-supe-ciorba-de-burta</guid>
<title>Ciorba de Burta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6713/ciorbe-supe-ciorba-de-burta</link>
<description><![CDATA[Burta de vita se spala, se curata de bucatile mai mari de grasime si se taie in bucati cam cat palma. Intr-o kukta se pun cele 2-3 oase de vita cu maduva, ceapa, 3 morcovi, 2]]></description>
<pubDate>Sat, 21 Sep 2019 18:23:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3714/salate-algerian-chakchouka-with-eggs</guid>
<title>Algerian Chakchouka With Eggs</title>
<link>https://rev.sorin.dok.twn.ro/retete/3714/salate-algerian-chakchouka-with-eggs</link>
<description><![CDATA[Pentru inceput se taie legumele.  Ardeiul gras, cel iute si ceapa se taie julien. Usturoiul se taie subtirire.  Intr-un vas se amesteca ardeiul gras, cel iute si usturoiul si se]]></description>
<pubDate>Sat, 21 Sep 2019 14:02:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2049/muraturi-conserva-de-fasole-verde</guid>
<title>Conserva de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2049/muraturi-conserva-de-fasole-verde</link>
<description><![CDATA[Spalam si curatam fasolea verde. O rupem bucati potrivite. Curatam ceapa si ardeii grasi dupa care ii taiem felii subtiri si ii asezam deoparte separat pe fiecare. Rosiile le]]></description>
<pubDate>Sat, 21 Sep 2019 07:39:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2276/ciorbe-supe-ciorba-bors-de-vacuta</guid>
<title>Ciorba/bors de Vacuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2276/ciorbe-supe-ciorba-bors-de-vacuta</link>
<description><![CDATA[Intr-o cratita cu capacitatea de 3 l se pune carnea spalata bine cu apa rece. Se completeaza cu apa plata (rece) pana la marginea superioara a cratitei. Se pune o lingura de sare]]></description>
<pubDate>Sat, 21 Sep 2019 07:31:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5357/desert-estonian-kringel</guid>
<title>Estonian Kringel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5357/desert-estonian-kringel</link>
<description><![CDATA[Incalzim laptele (trebuie sa fie cald nu fierbinte) si dizolvam drojdia impreuna cu zaharul.   Adaugam untul la temperatura camerei, galbenusul de ou, faina si incepem sa framintam]]></description>
<pubDate>Sat, 21 Sep 2019 05:35:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/7/desert-salam-de-biscuiti-reteta</guid>
<title>Salam de biscuiti reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/7/desert-salam-de-biscuiti-reteta</link>
<description><![CDATA[Se rup biscuitii in bucati nici mari nici mici intr-un vas mai mare, se taie rahatul fasii. Separat se fierbe laptele, se adauga margarina si zaharul la foc mic pana cand se]]></description>
<pubDate>Fri, 20 Sep 2019 22:12:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2982/desert-desert-somewhere-in-time</guid>
<title>Desert `Somewhere in time`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2982/desert-desert-somewhere-in-time</link>
<description><![CDATA[Am taiat curmalele in lung, am indepartat simburii si i-am inlocuit cu jumatati de alune, puse in asa fel incit sa dea impresia de simbure, adica cu partea bombata in sus. Am pus]]></description>
<pubDate>Fri, 20 Sep 2019 20:46:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4610/desert-tort-de-iarna</guid>
<title>Tort de Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/4610/desert-tort-de-iarna</link>
<description><![CDATA[Preparare: Punem stafidele la inmuiat in rom. Dupa care se curata portocalele si se taie bucatele se lasa la scurs. Geletina se pune la inmuiat in 4 linguri apa, sa se hidrateze.]]></description>
<pubDate>Fri, 20 Sep 2019 15:47:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3215/salate-varza-fiarta-cu-icre-negre</guid>
<title>Varza Fiarta cu Icre Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/3215/salate-varza-fiarta-cu-icre-negre</link>
<description><![CDATA[Varza taiata dupa bunul plac, se opareste, cartoful taiat juleine foarte fin se prajeste in baie de ulei, cuscus si linte se fierb separat. Bulionul se foloseste cu sare si piper,]]></description>
<pubDate>Fri, 20 Sep 2019 13:17:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3878/diverse-paine-din-carne-cu-garnitura-de-legume</guid>
<title>Paine din Carne cu Garnitura de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3878/diverse-paine-din-carne-cu-garnitura-de-legume</link>
<description><![CDATA[Pentru carne:  Puneti painea la inmuiat in apa rece. Tocati marunt ceapa uscata, separat ceapa verde si patrunjelul, pastrand cateva frunze pentru ornat.   Framantati bine carnea]]></description>
<pubDate>Fri, 20 Sep 2019 12:07:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2291/diverse-ciuperci-cu-sos-de-smantana</guid>
<title>Ciuperci cu Sos de Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2291/diverse-ciuperci-cu-sos-de-smantana</link>
<description><![CDATA[Uleiul se incalzeste si se pune ceapa taiata julien, se lasa pana aceasta incepe sa prajeasca putin si se pune cimbrul. Se mai lasa aproximativ 5 minute si se adauga ciupercile]]></description>
<pubDate>Fri, 20 Sep 2019 07:54:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3533/salate-orez-de-post-cu-ciuperci-zarzavaturi-si-susan</guid>
<title>Orez de Post cu Ciuperci, Zarzavaturi si Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3533/salate-orez-de-post-cu-ciuperci-zarzavaturi-si-susan</link>
<description><![CDATA[Se spala si se curata zarzavaturile si ciupercile dupa care se feliaza toate. Ceapa se toaca marunt. Orezul se pune la fiert in apa. o cana si jumatate de apa la jumatate de cana]]></description>
<pubDate>Fri, 20 Sep 2019 00:34:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1565/desert-chec-cu-banane-si-fructe-confiate</guid>
<title>Chec cu Banane si Fructe Confiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1565/desert-chec-cu-banane-si-fructe-confiate</link>
<description><![CDATA[Incalzim cuptorul la 160 oC. Pregatim tava, preferabil din teflon sa nu se prinda prajitura sau o tapetam cu hartie de copt. Amestecam bananele, ouale batute, untul, iaurtul si]]></description>
<pubDate>Thu, 19 Sep 2019 22:35:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6438/desert-bombonele-din-biscuiti</guid>
<title>Bombonele din biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6438/desert-bombonele-din-biscuiti</link>
<description><![CDATA[Mai intai pregatim toate ingredientele.Apoi,intr-o cratita punem cafeaua,zaharul,si margarina,la fiert.  Lasam amestecul pe foc,pana ce zaharul si margarina,s-au topit.Oprim]]></description>
<pubDate>Thu, 19 Sep 2019 16:05:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4514/salate-cum-lucrati-cu-ierburile-uscate</guid>
<title>Cum Lucrati cu Ierburile Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4514/salate-cum-lucrati-cu-ierburile-uscate</link>
<description><![CDATA[1/ Masurati ierburile  Cantariti sau masurati ierburile uscate conform retetei.  In general, cantitatea de ierburi uscate este 1/3 din cantitatea de ierburi proaspete.  Ierburile]]></description>
<pubDate>Thu, 19 Sep 2019 12:03:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1121/desert-dovleac-la-cuptor</guid>
<title>Dovleac la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1121/desert-dovleac-la-cuptor</link>
<description><![CDATA[Se amesteca totul si se da tava la cuptor pentru aproximativ 1/2 ora. (adaugati stafidele cat mai interior pentru ca altfel se ard)]]></description>
<pubDate>Thu, 19 Sep 2019 10:17:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4371/desert-cozonac-rosenkrantz</guid>
<title>Cozonac Rosenkrantz</title>
<link>https://rev.sorin.dok.twn.ro/retete/4371/desert-cozonac-rosenkrantz</link>
<description><![CDATA[Pentru umplutura cozonacului (crema):  - Se tapeteaza o tava cu hartie pentru copt. Se prajesc migdalele in cuptorul preincalzit timp de aproximativ 2 - 3 minute, intorcandu-se din]]></description>
<pubDate>Thu, 19 Sep 2019 04:14:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/131/diverse-musaca-cu-dovlecei-si-cartofi-fierti</guid>
<title>Musaca cu dovlecei si cartofi fierti</title>
<link>https://rev.sorin.dok.twn.ro/retete/131/diverse-musaca-cu-dovlecei-si-cartofi-fierti</link>
<description><![CDATA[Se fierb cartofii taiati felii, se scurg de apa si se aseaza intr-un vas uns cu unt, un strat de cartofi, apoi un start de sos de carne, dovleceii facuti la gratar, sosul alb si]]></description>
<pubDate>Wed, 18 Sep 2019 23:24:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3350/desert-tort-cu-crema-de-praf-de-inghetata</guid>
<title>Tort cu Crema de Praf de Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3350/desert-tort-cu-crema-de-praf-de-inghetata</link>
<description><![CDATA[Se separa ouale, albusurile se bat spuma punand putin cate putin zahar pana rezulta o bezea. Separat se amesteca galbenusurile cu apa, apoi se pun, amestecand usor, peste albusuri.]]></description>
<pubDate>Wed, 18 Sep 2019 22:33:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6469/salate-salata-de-vinete-cu-ardei-copt</guid>
<title>Salata de vinete cu ardei copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6469/salate-salata-de-vinete-cu-ardei-copt</link>
<description><![CDATA[Se spala vanata si ardeii si se coc la flacara aragazului. Se pun intr-o cratita, se presara sare grunjoasa peste ele si se acopera cu un capac, lasandu-le sa se inmoaie circa un]]></description>
<pubDate>Wed, 18 Sep 2019 17:55:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5939/carne-trubochki-cornulete-rusesti</guid>
<title>Trubochki - Cornulete Rusesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5939/carne-trubochki-cornulete-rusesti</link>
<description><![CDATA[Umplutura  Amestecati intr-un castron nucile tocate grosier (obligatoriu!) cu zaharul vanilat. Dati deoparte.   Aluat Combinati untul taiat cubulete cu faina cernuta.  Adaugati]]></description>
<pubDate>Wed, 18 Sep 2019 12:41:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3399/desert-mere-pe-bat-caramelizate</guid>
<title>Mere pe Bat Caramelizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3399/desert-mere-pe-bat-caramelizate</link>
<description><![CDATA[Se spala si se sterg bine merele. Se pune la caramelizat zaharul (la foc destul de mic) impreuna cu lingura de miere si colorantul rosu. Cand este topit zaharul si format caramelul]]></description>
<pubDate>Wed, 18 Sep 2019 08:13:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2925/aperitive-sorbetto-sarat-de-sfecla-rosie</guid>
<title>Sorbetto (Sarat) de Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2925/aperitive-sorbetto-sarat-de-sfecla-rosie</link>
<description><![CDATA[* daca vrem putem sa adaugam si 1/2 de lingurita de crema de hrean gata pregatita sau hrean ras  - sfecla coapta sau fiarta, curatata de coaja si taiata bucati o punem in robot/]]></description>
<pubDate>Wed, 18 Sep 2019 04:02:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5322/desert-tort-cu-alune-ciocolata-si-fructe-de-padure-fara-faina</guid>
<title>Tort cu Alune, Ciocolata si Fructe de Padure, Fara Faina</title>
<link>https://rev.sorin.dok.twn.ro/retete/5322/desert-tort-cu-alune-ciocolata-si-fructe-de-padure-fara-faina</link>
<description><![CDATA[Alunele, zaharul si apa se pun intr-o cratita. Se pune cratita pe foc la Bain Marie (se pune cratita, care nu atinge apa, intr-o oala mai mare cu apa) si se amesteca pana se]]></description>
<pubDate>Wed, 18 Sep 2019 02:51:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3783/desert-placintele-rusesti-cu-mere-si-ciocolata</guid>
<title>Placintele Rusesti cu Mere si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3783/desert-placintele-rusesti-cu-mere-si-ciocolata</link>
<description><![CDATA[Mixati bine crema de branza (branza de vaci sau branza de vaci + smantana) cu ouale, apoi turnati uleiul. Mixati in continuare ingloband 1 pahar zahar pana ce acesta este dizolvat.]]></description>
<pubDate>Tue, 17 Sep 2019 22:52:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3877/diverse-chiftea-din-carne-de-curcan-la-cuptor</guid>
<title>Chiftea din Carne de Curcan la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3877/diverse-chiftea-din-carne-de-curcan-la-cuptor</link>
<description><![CDATA[- Carnea se taie bucatele si se marunteste in masina de tocat.  - Ceapa si usturoiul se taie marunt (eu le-am maruntit in masina de tocat pentru economie de timp).  - Painea se]]></description>
<pubDate>Tue, 17 Sep 2019 22:26:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/845/desert-cassata-alla-siciliana</guid>
<title>Cassata Alla Siciliana</title>
<link>https://rev.sorin.dok.twn.ro/retete/845/desert-cassata-alla-siciliana</link>
<description><![CDATA[Preparare Blat : Cele 4 oua le punem intr-un vas si le batem cu mixerul pana devine spuma si apoi treptat adaugam zaharul mixand in continuare. Adaugam praful de copt si faina si]]></description>
<pubDate>Tue, 17 Sep 2019 21:50:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2268/desert-cozonac-neframantat</guid>
<title>Cozonac Neframantat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2268/desert-cozonac-neframantat</link>
<description><![CDATA[Aluat: Intr-un vas mai mare se pun de seara 200 g faina si se face o adancitura in care se amesteca 4 oua intregi, 2 galbenusuri, zaharul, sarea, uleiul, laptele si drojdia]]></description>
<pubDate>Tue, 17 Sep 2019 19:47:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3315/carne-paine-fara-gluten-ii</guid>
<title>Paine fara Gluten II</title>
<link>https://rev.sorin.dok.twn.ro/retete/3315/carne-paine-fara-gluten-ii</link>
<description><![CDATA[Intr-un vas dizolvi zaharul in apa calduta si apoi pui drojdia deasupra si lasi deoparte aproximativ 10 minute dupa care amesteci putin, acoperi si lasi la dospit.   In alt vas]]></description>
<pubDate>Tue, 17 Sep 2019 18:43:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/77/salate-salata-berlineza</guid>
<title>Salata berlineza</title>
<link>https://rev.sorin.dok.twn.ro/retete/77/salate-salata-berlineza</link>
<description><![CDATA[Ciupercile se spala, se oparesc (eu nu am poze cu etapele astea pentru ca ciupercile mele au fost oparite dupa cules, apoi conservate la sare), se taie bucati mici si se pun la]]></description>
<pubDate>Tue, 17 Sep 2019 17:31:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1286/desert-briose-panettone</guid>
<title>Briose Panettone</title>
<link>https://rev.sorin.dok.twn.ro/retete/1286/desert-briose-panettone</link>
<description><![CDATA[Intr-un castron puneti faina si in mijlocul ei adaugati drojdia faramitata, impreuna cu 1 lingurita de zahar si 5 linguri de lapte caldut. Amestecati si lasati 15 minute sa]]></description>
<pubDate>Tue, 17 Sep 2019 11:34:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1256/salate-salata-elvetiana</guid>
<title>Salata elvetiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1256/salate-salata-elvetiana</link>
<description><![CDATA[Se taie cubulete cartofii fierti si raciti,la fel si restul legumelor si cascavalul .Se condimenteaza cu sare si zeama de lamaie.Se amesteca maioneza cu iaurtul si se pune peste]]></description>
<pubDate>Tue, 17 Sep 2019 03:15:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5484/salate-conopida-cu-pesmet-cascaval-si-usturoi-la-cuptor</guid>
<title>Conopida cu Pesmet, Cascaval si Usturoi, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5484/salate-conopida-cu-pesmet-cascaval-si-usturoi-la-cuptor</link>
<description><![CDATA[Curatati, desfaceti in buchetele conopida (taiati-le in doua pe cele mai mari), spalati si puneti la scurs.  Puneti-o la fiert cca 10 min, in apa sarata care clocoteste, scurgeti]]></description>
<pubDate>Tue, 17 Sep 2019 00:22:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6844/desert-cornuri-bicolore-de-post-umplute-cu-crema-de-nuca-si-rahat</guid>
<title>Cornuri Bicolore de Post Umplute cu Crema de Nuca si Rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6844/desert-cornuri-bicolore-de-post-umplute-cu-crema-de-nuca-si-rahat</link>
<description><![CDATA[Pentru aluat:   Drojdia o dizolvam impreuna cu zaharul pana devine o pasta si o amestecam intr-un bol cu apa minerala calduta, uleiul caldut, coaja de lamaie, praful de sare si cu]]></description>
<pubDate>Mon, 16 Sep 2019 20:42:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1799/desert-piscot-cu-piersici</guid>
<title>Piscot cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1799/desert-piscot-cu-piersici</link>
<description><![CDATA[Se pun 2 albusuri+2 linguri zahar deoparte, restul de oua se freaca cu zaharul ramas (12 linguri), se adauga laptele si uleiul, praful de copt stins si faina. Se toarna compozitia]]></description>
<pubDate>Mon, 16 Sep 2019 18:54:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/110/peste-pastrav-cu-piper-verde-la-cuptor</guid>
<title>Pastrav cu piper verde la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/110/peste-pastrav-cu-piper-verde-la-cuptor</link>
<description><![CDATA[Pastravii se freaca cu sare si se lasa 30 minute.  Intr-un bol se sfarma piperul verde boabe. Se adauga untul topit, sucul de lamaie si uleiul. Se pune sosul intr-o tava si se]]></description>
<pubDate>Mon, 16 Sep 2019 17:32:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2281/aperitive-carnati-englezesti</guid>
<title>Carnati Englezesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2281/aperitive-carnati-englezesti</link>
<description><![CDATA[Intr-un bol, cerneti faina impreuna cu praful de copt, adaugati sarea, drojdia, ouale, laptele si omogenizati bine cu o lingura. Acoperiti cu un servet si lasati deoparte, la]]></description>
<pubDate>Mon, 16 Sep 2019 17:09:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4376/carne-stromboli-cu-broccoli-ardei-copti-si-mozzarella-de-bivolita</guid>
<title>Stromboli cu Broccoli, Ardei Copti si Mozzarella de Bivolita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4376/carne-stromboli-cu-broccoli-ardei-copti-si-mozzarella-de-bivolita</link>
<description><![CDATA[Intr-o cana puneti apa, drojdie si zahar. Amestecati si lasati 15 minute (trebuie sa aiba o spuma deasupra). Intr-un bol distribuiti bine sarea prin faine. Puneti uleiul de masline]]></description>
<pubDate>Mon, 16 Sep 2019 16:17:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3770/desert-pancakes-cu-dulceata-de-zmeura</guid>
<title>Pancakes cu Dulceata de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/3770/desert-pancakes-cu-dulceata-de-zmeura</link>
<description><![CDATA[Se bat ouale cu zaharul, cu mixerul, pana se dubleaza in volum si devin spumoase. Se adauga apoi laptele, esenta de vanilie si untul topit si se amesteca. La sfarsit se adauga]]></description>
<pubDate>Mon, 16 Sep 2019 15:45:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3395/desert-minitarte-cu-bezea</guid>
<title>Minitarte cu Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3395/desert-minitarte-cu-bezea</link>
<description><![CDATA[Se face un aluat di toate componentele pentru tarta se pune in folie alimentara si se da la frigider pentru 30 minute.   Intre timp se face umplutura de fructe-se face un sirop]]></description>
<pubDate>Mon, 16 Sep 2019 09:32:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/831/salate-cartofi-noi</guid>
<title>Cartofi Noi</title>
<link>https://rev.sorin.dok.twn.ro/retete/831/salate-cartofi-noi</link>
<description><![CDATA[Se curata cartofii, se spala si taie in patru (daca sunt marunti ii lasam intregi). Ceapa o taiem marunt si o calim pe 100 ml ulei, adaugam cartofii si condimentam cu sare si piper]]></description>
<pubDate>Mon, 16 Sep 2019 09:20:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/732/desert-prajitura-greta</guid>
<title>Prajitura Greta</title>
<link>https://rev.sorin.dok.twn.ro/retete/732/desert-prajitura-greta</link>
<description><![CDATA[Ingredientele de foi se amesteca si se framanta bine, pana ce obtinem un aluat omogen. Se imparte acesta in 3 si se intind 3 foi. In tava unsa se asaza prima foaie care se acopera]]></description>
<pubDate>Mon, 16 Sep 2019 05:36:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2888/diverse-risotto-cu-fenicul-si-cirnat-proaspat</guid>
<title>Risotto cu Fenicul si Cirnat Proaspat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2888/diverse-risotto-cu-fenicul-si-cirnat-proaspat</link>
<description><![CDATA[Puneti intr-o cratita speciala pentru risotto (cu fund gros) jumatate din cantitatea de unt si putin ulei si inabusiti ceapa pina cind devine transparenta si se inmoaie.   Adaugati]]></description>
<pubDate>Mon, 16 Sep 2019 04:14:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6846/desert-prajitura-negresa-cu-nuca-si-silvoita</guid>
<title>Prajitura Negresa cu Nuca si Silvoita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6846/desert-prajitura-negresa-cu-nuca-si-silvoita</link>
<description><![CDATA[Intr-un vas se pune apa, praful de sare si Green Sugar-ul. Se amesteca pana se topeste zaharul, se adauga silvoita si nuca taiata grosier. Se amesteca apoi se toarna esenta de rom]]></description>
<pubDate>Mon, 16 Sep 2019 03:41:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4705/salate-aspic-cu-legume</guid>
<title>Aspic cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4705/salate-aspic-cu-legume</link>
<description><![CDATA[Mazarea, morcovul si bucatile de soia se fierb in acelasi vas impreuna cu cei doi catei de usturoi si vegeta. Mai intai punem morcovul, apoi cam cand acesta e fiert pe jumatate]]></description>
<pubDate>Mon, 16 Sep 2019 03:16:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6714/desert-prajitura-delicia-cu-capsuni</guid>
<title>Prajitura Delicia cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6714/desert-prajitura-delicia-cu-capsuni</link>
<description><![CDATA[Se prepara blatul din biscuitii dati la robot amestecati cu untul topit si mierea de albine. Se aseaza in forma cu inel detasabil, se preseaza cu o lingura, seaseaza biscuitii pe]]></description>
<pubDate>Sun, 15 Sep 2019 20:58:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/635/carne-strudel-cu-branza</guid>
<title>Strudel cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/635/carne-strudel-cu-branza</link>
<description><![CDATA[Se face compozitia de branza, trebuie sa aiba o consistenta mai tare foile se decongeleaza se dau in doua, le ungem cu un pic de ulei asezam compozitia in capatul foii adunam]]></description>
<pubDate>Sun, 15 Sep 2019 20:06:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1985/muraturi-castraveti-murati-la-rece</guid>
<title>Castraveti Murati la Rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/1985/muraturi-castraveti-murati-la-rece</link>
<description><![CDATA[Spalam castravetii, curatam hreanul si il taiem bastonase. Limpezim in apa rece mararul si cimbrul uscat. Asezam pe fundul borcanelor crengute de marar, cimbru si apoi asezam]]></description>
<pubDate>Sun, 15 Sep 2019 19:33:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4593/carne-curcan-umplut</guid>
<title>Curcan Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4593/carne-curcan-umplut</link>
<description><![CDATA[Dezosam pulpele de curcan.  Taiam ceapa si usturoiul fin, morcovii si castanele in brunoise. Inmuiem painea in apa calduta sau in supa de legume, pui dupa plac.  Intr-o tigaie]]></description>
<pubDate>Sun, 15 Sep 2019 05:28:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1224/desert-budinca-de-cozonac</guid>
<title>Budinca de Cozonac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1224/desert-budinca-de-cozonac</link>
<description><![CDATA[Taiem feliile de cozonac cubulete. Batem ouale cu zaharul, esentele, apoi adaugam laptele si un praf de sare. Imbibam bine bucatelele de cozonac si le punem in forme unse cu unt]]></description>
<pubDate>Sun, 15 Sep 2019 03:33:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4177/aperitive-egg-roll-sau-rulouri-de-ou</guid>
<title>Egg Roll sau Rulouri de Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/4177/aperitive-egg-roll-sau-rulouri-de-ou</link>
<description><![CDATA[Se spala si se toaca destul de marunt, rosia, castravetele si ardeiul si se pun intr-un castronel cu un strop de ulei, sare si piper, se amesteca si se lasa deoparte, se rade]]></description>
<pubDate>Sat, 14 Sep 2019 21:13:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2663/muraturi-legume-si-zarzavaturi-la-borcan-in-saramura</guid>
<title>Legume si Zarzavaturi la Borcan (in Saramura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2663/muraturi-legume-si-zarzavaturi-la-borcan-in-saramura</link>
<description><![CDATA[Se spala bine legumele si zarzavaturile, se aleg cele/cei sanatosi. Borcanele se sterilizeaza prin spalare si uscarea lor in cuptor la temperatura foarte mica. Se pune pe fundul]]></description>
<pubDate>Sat, 14 Sep 2019 17:50:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4998/aperitive-tarta-sarata-cu-ricotta-si-mazare</guid>
<title>Tarta Sarata cu Ricotta si Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4998/aperitive-tarta-sarata-cu-ricotta-si-mazare</link>
<description><![CDATA[Framintam aluatul pe care il facem o bila, il invelim in folie transparenta si il lasam sa se odihneasca.   Punem ricotta la scurs si tocam ceapa.   Punem intr-o tigaie ceapa la]]></description>
<pubDate>Sat, 14 Sep 2019 17:45:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6880/salate-zacusca-de-vara</guid>
<title>Zacusca de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/6880/salate-zacusca-de-vara</link>
<description><![CDATA[Intr-o tigaie punem 2 linguri de ulei si 6 de apa si adugam ceapa tocata marunt. Calim ceapa aproximativ un sfert de ora. Intre timp decojim rosiile (le tinem cateva secunde in apa]]></description>
<pubDate>Sat, 14 Sep 2019 11:02:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1951/carne-tarta-cu-prune</guid>
<title>Tarta cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1951/carne-tarta-cu-prune</link>
<description><![CDATA[Se pregateste din ou, zahar, zahar vanilat, unt, faina si praful de copt, baza tartei.   Se varsa intr-un vas uns cu putin unt si se aseaza prunele taiate in patru. Se pudreaza cu]]></description>
<pubDate>Sat, 14 Sep 2019 08:16:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2490/diverse-guias-de-vita-la-ceaun</guid>
<title>Guias de Vita la Ceaun</title>
<link>https://rev.sorin.dok.twn.ro/retete/2490/diverse-guias-de-vita-la-ceaun</link>
<description><![CDATA[Se face focul, se alimenteaza si lasa sa arda, pana cand incepe sa faca jar. Se monteaza ceaunul pe trepied, sa fie stabil, si apoi se mai pun ceva lemne, cat flacarile sa muste]]></description>
<pubDate>Sat, 14 Sep 2019 06:22:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6676/aperitive-scufite-cu-branza-si-verdeata</guid>
<title>Scufite cu Branza si Verdeata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6676/aperitive-scufite-cu-branza-si-verdeata</link>
<description><![CDATA[Intr-un castron se amesteca bine crema de branza si smantana (eu am folosit branza pufoasa Delaco, insa puteti folosi ce doriti) cu ceapa tocata foarte marunt, dand frunzele]]></description>
<pubDate>Sat, 14 Sep 2019 02:31:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2278/desert-prajitura-tip-pandispan-cu-prune</guid>
<title>Prajitura Tip Pandispan cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/2278/desert-prajitura-tip-pandispan-cu-prune</link>
<description><![CDATA[Se bat albusurile spuma impreuna cu un varf de cutit de sare. Se adauga treptat zaharul si se mixeaza pana se obtine o bezea. Se adauga galbenusurile si se mixeaza in continuare.]]></description>
<pubDate>Sat, 14 Sep 2019 02:19:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2601/diverse-pui-cu-ciuperci-si-masline</guid>
<title>Pui cu Ciuperci si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/2601/diverse-pui-cu-ciuperci-si-masline</link>
<description><![CDATA[Puiul, dupa spalare, se taie in bucati. Morcovul se curata de coaja si se spala bine. Ciupercile se scurg de zeama din conserva. Rosiile se scot din conserva si daca sunt intregi]]></description>
<pubDate>Sat, 14 Sep 2019 00:46:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6211/diverse-sarmale-cu-pasat</guid>
<title>Sarmale cu pasat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6211/diverse-sarmale-cu-pasat</link>
<description><![CDATA[Pasatul se lasa la inmuiat in apa calda 2-3 ore.Ceapa se caleste in untura(daca nu vrem untura-folosim ulei) se adauga pasatul scurs bine de apa,adaugam carnea,jumarile si]]></description>
<pubDate>Sat, 14 Sep 2019 00:00:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6243/diverse-taci-si-nghite</guid>
<title>Taci si-nghite</title>
<link>https://rev.sorin.dok.twn.ro/retete/6243/diverse-taci-si-nghite</link>
<description><![CDATA[Mancarea Taci si-nghite    este din zona Moldovei, in Ardeal o regasim sub denumirea Paturi  , iar in alte zone sub denumirea de Mamaliga in straturi    Aceasta mancare a]]></description>
<pubDate>Fri, 13 Sep 2019 22:44:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/179/diverse-ostropel-din-carne-de-vita</guid>
<title>Ostropel din carne de vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/179/diverse-ostropel-din-carne-de-vita</link>
<description><![CDATA[Carnea de vita (bucata intreaga, nesectionata) se spala bine cu apa rece. Se lasa sa se scurga cateva minute, apoi se feliaza.  Intr-o tigaie se pune ulei, se lasa sa se incinga si]]></description>
<pubDate>Fri, 13 Sep 2019 19:32:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6701/salate-cartofi-noi-la-cuptor</guid>
<title>Cartofi Noi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6701/salate-cartofi-noi-la-cuptor</link>
<description><![CDATA[Inca se mai gasesc pe piata cartofi noi, asa ca putem profita sa ne delectam papilele gustative cu un buchet de arome...  Cartofii se spala foarte bine si se curata cu ajutorul]]></description>
<pubDate>Fri, 13 Sep 2019 14:53:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6090/diverse-ciorba-de-fasole-boabe-cu-coasta-afumata</guid>
<title>Ciorba de fasole boabe cu coasta afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6090/diverse-ciorba-de-fasole-boabe-cu-coasta-afumata</link>
<description><![CDATA[Alegem fasolea si o punem cateva ore la inmuiat (de preferat peste noapte) . O oparim de 3 ori. Aaugam coasta spalata si portionata si lasam sa fiarba impreuna. In acest timp ne]]></description>
<pubDate>Fri, 13 Sep 2019 13:03:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6415/carne-cornuri-cu-unt-si-branza</guid>
<title>Cornuri cu Unt si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6415/carne-cornuri-cu-unt-si-branza</link>
<description><![CDATA[Se pune faina intr-un bol, se adauga zaharul, drojdia uscata si apoi adaugam laptele caldut putin cate putin, apoi adaugam uleiul, albusul de ou si sare. Framantam bine pana]]></description>
<pubDate>Fri, 13 Sep 2019 07:42:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1689/desert-banana-split</guid>
<title>Banana Split</title>
<link>https://rev.sorin.dok.twn.ro/retete/1689/desert-banana-split</link>
<description><![CDATA[Se ia vasul in care urmeaza sa se pregateasca desertul. Pe fundul vasului se pun trei buline de inghetata( ciocolata, vanilie si capsuni) una langa alta. Se ia banana curatata, se]]></description>
<pubDate>Fri, 13 Sep 2019 01:02:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4657/ciorbe-supe-bors-moldovenesc-de-fasole-boabe</guid>
<title>Bors Moldovenesc de Fasole Boabe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4657/ciorbe-supe-bors-moldovenesc-de-fasole-boabe</link>
<description><![CDATA[In sezonul rece orice masa ar trebui sa fie insotita de o supa sau de un bors cald. Si cum postul e aproape m-am gandit sa pregatesc un borsulet foarte apreciat de familia mea.]]></description>
<pubDate>Thu, 12 Sep 2019 15:40:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5171/paste-pizza-casunziei</guid>
<title>Casunziei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5171/paste-pizza-casunziei</link>
<description><![CDATA[Am amestecat ingrediente si am framintat un aluat pe care l-am lasat acoperit cu o cratita cu fundul in sus cel putin 30 minute.   Intre timp am fiert cartofii in coaja, i-am]]></description>
<pubDate>Thu, 12 Sep 2019 15:03:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/78/desert-prajitura-radio-cu-pere</guid>
<title>Prajitura radio cu pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/78/desert-prajitura-radio-cu-pere</link>
<description><![CDATA[Curatam perele si le taiem mici,le punem intr-o craticioara acoperim cu vin alb si adaugam o lingura miere, punem pe foc. Le fierbem pana se inmoaie.  Intre timp am pus ciocolata]]></description>
<pubDate>Thu, 12 Sep 2019 12:04:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4701/carne-rulouri-cu-rosmarin-si-parmezan</guid>
<title>Rulouri cu Rosmarin si Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4701/carne-rulouri-cu-rosmarin-si-parmezan</link>
<description><![CDATA[Preparare: Se topeste drojdia in apa calda cu zaharul, se pune peste faina inpreuna cu oul se amesteca se adauga sarea, rozmarinul, untul moale si untura moale aproape topite. Se]]></description>
<pubDate>Thu, 12 Sep 2019 08:49:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1/carne-pui-la-cuptor</guid>
<title>Pui la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1/carne-pui-la-cuptor</link>
<description><![CDATA[Se spala puiul se condimenteaza si se impacheteaza in folie de aluminiu unsa in prealabil cu unt. Cartofii curatati se taie in bucati mari si se aseaza intr-o tava in jurul]]></description>
<pubDate>Thu, 12 Sep 2019 04:35:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5329/ciorbe-supe-supa-crema-de-morcovi</guid>
<title>Supa Crema de Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5329/ciorbe-supe-supa-crema-de-morcovi</link>
<description><![CDATA[Se taie legumele cubulete si se calesc in unt.   Se adauga supa peste ele si se lasa sa fiarba 15 minute dupa care se paseaza legumele cu ajutorul unui blender sau al unui tel.]]></description>
<pubDate>Thu, 12 Sep 2019 02:32:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5135/ciorbe-supe-gazpacho-andaluz-ii</guid>
<title>Gazpacho Andaluz II</title>
<link>https://rev.sorin.dok.twn.ro/retete/5135/ciorbe-supe-gazpacho-andaluz-ii</link>
<description><![CDATA[Cand m-am hotarat sa pregatesc aceasta reteta, am cautat prima data informatii despre modul de folosire a rosiilor, adica daca se pot folosi cu piele sau nu. Si am gasit ca se pot]]></description>
<pubDate>Thu, 12 Sep 2019 00:32:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/373/desert-tascute-cu-dulceata-lekvarostaska</guid>
<title>Tascute cu dulceata (Lekvarostaska)</title>
<link>https://rev.sorin.dok.twn.ro/retete/373/desert-tascute-cu-dulceata-lekvarostaska</link>
<description><![CDATA[Faina cu praful de copt se amesteca, untul rece se adauga la el si se faramiteaza bine impreuna. Adaugam branza pasirata prin sita, praful de sare si zaharul vanilat si se framanta]]></description>
<pubDate>Wed, 11 Sep 2019 15:40:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4676/carne-danubio-dolce-alla-nutella</guid>
<title>Danubio Dolce Alla Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/4676/carne-danubio-dolce-alla-nutella</link>
<description><![CDATA[Preparare: Se topeste drojdia in laptele caldut impreuna cu zaharu si vanilia. Se pune faina intr-un castron peste care se adauga oul batut, bicarbonatul, laptele si untul moale,]]></description>
<pubDate>Wed, 11 Sep 2019 11:51:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2172/aperitive-cornucopia-ornamental</guid>
<title>Cornucopia (ornamental)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2172/aperitive-cornucopia-ornamental</link>
<description><![CDATA[Se face un aluat din ingredientele de mai sus si se lasa la odihnit 1 ora.   In timpul acesta &quot;confectionam&quot; cornul abundentei din folie de aluminiu. Am facut un cornet simplu]]></description>
<pubDate>Tue, 10 Sep 2019 21:32:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6593/aperitive-tarta-cu-urzici-oua-si-mozzarella</guid>
<title>Tarta cu urzici, oua si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/6593/aperitive-tarta-cu-urzici-oua-si-mozzarella</link>
<description><![CDATA[Pentru aluat: Frecam drojdia cu zaharul pana se dizolva. Intr-un bol punem faina, sarea, iaurtul si drojdia. Le amestecam bine cu mana, turnam apa minerala treptat si framantam.]]></description>
<pubDate>Tue, 10 Sep 2019 19:31:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2557/desert-inghetata-de-banane</guid>
<title>Inghetata de Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2557/desert-inghetata-de-banane</link>
<description><![CDATA[Cele 4 oua le mixam cu 200 g zahar si 2 plicuri zahar vanilat pana devin spuma. Adaugam bananele pasate pe care in prealabil le-am stropit cu zeama de la 1/2 de lamaie si 450 g]]></description>
<pubDate>Tue, 10 Sep 2019 09:17:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/453/desert-prajitura-cu-caise</guid>
<title>Prajitura cu caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/453/desert-prajitura-cu-caise</link>
<description><![CDATA[Batem albusurile spuma cu 4 linguri zahar. Galbenusurile se freaca spuma cu celelalte 4 linguri de zahar,adaugam treptat uleiul(ca la maioneza) apoi apa clocotita. Punem peste]]></description>
<pubDate>Tue, 10 Sep 2019 03:11:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3506/desert-prajiturele-scoica</guid>
<title>Prajiturele Scoica</title>
<link>https://rev.sorin.dok.twn.ro/retete/3506/desert-prajiturele-scoica</link>
<description><![CDATA[Sa vezi si sa nu crezi: nu va cruciti prea tare - am facut din nou o prajiturica - aluatul asta cu vin ma incanta, este atat de usor de facut incat ma pot da la prostii de tot]]></description>
<pubDate>Tue, 10 Sep 2019 02:41:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/161/salate-snitele-de-porumb</guid>
<title>Snitele de porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/161/salate-snitele-de-porumb</link>
<description><![CDATA[Se amesteca untul moale cu lapte si apoi se adauga ouale, se omogenizeaza bine. Se adauga treptat faina si se amesteca continuu sa nu faca cocoloase.  Se amesteca in aluat]]></description>
<pubDate>Tue, 10 Sep 2019 01:22:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/439/peste-sarmale-cu-peste</guid>
<title>Sarmale cu peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/439/peste-sarmale-cu-peste</link>
<description><![CDATA[- am oparit frunzele apoi el-am scurs   - cum pestele meu era gata fiert am sarit peste : se fierbe peste in supa de legume : ceapa, morcov etc ... ce mai vreti voi   - peste fiert]]></description>
<pubDate>Mon, 09 Sep 2019 21:43:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6569/diverse-piept-de-pui-in-sos-de-rosii-si-usturoi-servit-cu-mamaliguta</guid>
<title>Piept de pui in sos de rosii si usturoi servit cu mamaliguta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6569/diverse-piept-de-pui-in-sos-de-rosii-si-usturoi-servit-cu-mamaliguta</link>
<description><![CDATA[Piept de pui in sos de rosii si usturoi:  Pieptul de pui se taie cubulete, se spala si se da cu sare.  Se pune ulei intr-un wok, se adauga carnea, apoi aceasta se presara cu boiaua]]></description>
<pubDate>Mon, 09 Sep 2019 19:06:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1503/carne-chifle-aromate</guid>
<title>Chifle Aromate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1503/carne-chifle-aromate</link>
<description><![CDATA[Facem o gropita in mijlocul fainii si punem drojdia topita in putin lapte, mierea, rozmarinul si uleiul de masline. Adaugam treptat laptele caldut si framantam. Obtinem un aluat pe]]></description>
<pubDate>Mon, 09 Sep 2019 14:12:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5542/carne-parotta-paratha</guid>
<title>Parotta / Paratha</title>
<link>https://rev.sorin.dok.twn.ro/retete/5542/carne-parotta-paratha</link>
<description><![CDATA[Cerneti faina intr-un bol, faceti o gaura in mijlocul ei unde adaugati sarea si apa.  Aduceti treptat faina peste apa si amestecati cu degetele pana ce aluatul se leaga, apoi]]></description>
<pubDate>Mon, 09 Sep 2019 14:09:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4267/muraturi-vinete-marinate</guid>
<title>Vinete Marinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4267/muraturi-vinete-marinate</link>
<description><![CDATA[Se curata vintele-o suvita da, una nu. Se taie rondele de 2 degete bucata si se presara cu sare. Dupa 15 minute se storc bine si se prajesc pe ambele parti. Din usturoi se prepara]]></description>
<pubDate>Mon, 09 Sep 2019 12:31:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/239/salate-crochete-de-cartofi-cu-legume-de-post</guid>
<title>Crochete de cartofi cu legume (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/239/salate-crochete-de-cartofi-cu-legume-de-post</link>
<description><![CDATA[Se amesteca totul foarte bine,se potriveste de sare si piper. Daca compozitia este prea tare se pune putina apa minerala iar daca este prea moale se mai adauga pesmet. Se lasa la]]></description>
<pubDate>Mon, 09 Sep 2019 10:11:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5493/desert-cozonac-cu-caise-deshidratate-aromat-cu-suc-de-citrice</guid>
<title>Cozonac cu Caise Deshidratate, Aromat cu Suc de Citrice</title>
<link>https://rev.sorin.dok.twn.ro/retete/5493/desert-cozonac-cu-caise-deshidratate-aromat-cu-suc-de-citrice</link>
<description><![CDATA[Taiati caisele deshidratate in cubulete.  Puneti-le 5 min la fiert impreuna cu 50 g zahar, sucul de lamaie si portocale, in vas neacoperit, amestecand mereu.  Lasati la racit, apoi]]></description>
<pubDate>Mon, 09 Sep 2019 06:44:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6145/desert-tort-cu-visine-crema-mascarpone-si-frisca</guid>
<title>Tort cu visine, crema mascarpone si frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6145/desert-tort-cu-visine-crema-mascarpone-si-frisca</link>
<description><![CDATA[Blatul: Mixam galbenusurile cu zaharul pana se albesc, incorporam uleiul, praful de copt si esenta. Cernem faina, o adaugam peste galbenusuri. Albusurile le batem cu praful de sare]]></description>
<pubDate>Mon, 09 Sep 2019 04:29:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4606/ciorbe-supe-bors-moldovenesc-de-gaina</guid>
<title>Bors Moldovenesc de Gaina</title>
<link>https://rev.sorin.dok.twn.ro/retete/4606/ciorbe-supe-bors-moldovenesc-de-gaina</link>
<description><![CDATA[Pulpele de gaina se spala si se pun la fiert intr-o oala cu apa rece. Se ia spuma ce se formeaza. Ceapa, morcovii, radacina de patrunjel, telina se curata si se taie cubulete.]]></description>
<pubDate>Sun, 08 Sep 2019 22:00:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3779/carne-merdenele-cu-branza</guid>
<title>Merdenele cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3779/carne-merdenele-cu-branza</link>
<description><![CDATA[Pentru aluat:   - Se amesteca apa si faina pana se obtine o masa omogena. Se acopera vasul si se lasa timp de 20 de minute.  - Dupa cele 20 de minute, se presara deasupra sarea si]]></description>
<pubDate>Sun, 08 Sep 2019 20:35:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1830/muraturi-dulceata-de-nuci-verzi</guid>
<title>Dulceata de Nuci Verzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1830/muraturi-dulceata-de-nuci-verzi</link>
<description><![CDATA[Nucile se curata de coaja verde pana ce raman albe, si se pun in apa rece.   Apa + zahar se pun la foc si cand zaharul sa topit adaugam si nucile si le lasam la fiert pana ce se]]></description>
<pubDate>Sun, 08 Sep 2019 19:22:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/163/desert-prajitura-cu-blat-roz</guid>
<title>Prajitura cu blat Roz</title>
<link>https://rev.sorin.dok.twn.ro/retete/163/desert-prajitura-cu-blat-roz</link>
<description><![CDATA[Intr-un vas, albusurile se bat spuma cu zaharul pudra si apa rece, apoi se adauga galbenusurile. Se adauga esente, faina amestecata cu plicurile de budinca si praful de copt si se]]></description>
<pubDate>Sun, 08 Sep 2019 19:11:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6277/carne-gasca-umpluta-cu-ciuperci</guid>
<title>Gasca umpluta cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6277/carne-gasca-umpluta-cu-ciuperci</link>
<description><![CDATA[Bobocul de gasca curatat de fulgi,parlit si spalat se curata de intestine,se lasa intreg facand o incizie doar pe burta.Se opreste pipota care se curata asi spala bine,inima si]]></description>
<pubDate>Sun, 08 Sep 2019 10:13:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5519/salate-salata-cu-ton-si-fasole</guid>
<title>Salata cu Ton si Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/5519/salate-salata-cu-ton-si-fasole</link>
<description><![CDATA[Feliile de paine le taiem cubulete, le punem intr-o tava tapetata cu hartie de copt, le stropim cu ulei de masline, cimbru si oregano si le dam la cuptor pana se rumenesc putin]]></description>
<pubDate>Sun, 08 Sep 2019 08:33:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2625/desert-chec-satirat</guid>
<title>Chec Satirat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2625/desert-chec-satirat</link>
<description><![CDATA[Se freaca untul cu un plic de zahar vanilat si cu zaharul timp de aproximativ 30 minute, adaugand pe rand galbenusurile, apoi esenta de lamaie, faina amestecata cu praful de copt,]]></description>
<pubDate>Sun, 08 Sep 2019 05:12:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6786/desert-prajitura-cu-caise</guid>
<title>Prajitura cu Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6786/desert-prajitura-cu-caise</link>
<description><![CDATA[Pentru blat: se separa albusurile de galbenusuri. Galbenusurile se mixeaza cu zaharul (13 linguri) si 1 plic de zahar vanilat pana devine o crema spumoasa apoi se adauga laptele,]]></description>
<pubDate>Sat, 07 Sep 2019 22:17:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4104/salate-salata-cu-carne-de-pui</guid>
<title>Salata cu Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4104/salate-salata-cu-carne-de-pui</link>
<description><![CDATA[- Se prepatesc legumele (se curata, se spala si se taie dupa preferinta). Se adauga ulei de masline, sare, amestec de piper si usturoi dupa preferinta. Se adauga la suprafata]]></description>
<pubDate>Sat, 07 Sep 2019 19:54:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/174/diverse-fricase-reteta-greceasca</guid>
<title>Fricase (reteta greceasca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/174/diverse-fricase-reteta-greceasca</link>
<description><![CDATA[Puneti la prajit intr-o cratita carnea de miel, dupa ce s-a rumenit putin pe toate partile, puneti sare, piper si jumatate cana de apa,acoperiti si lasati sa se inabuse la foc mic]]></description>
<pubDate>Sat, 07 Sep 2019 17:02:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6238/diverse-tocanita-de-pipote-si-inimi</guid>
<title>Tocanita de pipote si inimi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6238/diverse-tocanita-de-pipote-si-inimi</link>
<description><![CDATA[Spalam bine pipotele si inimile si le punem la fiert in apa rece cu un praf de sare. Indepartam spuma care se formeaza. Curatam ceapa,o spalam si o taiem solzisori. Curatam]]></description>
<pubDate>Sat, 07 Sep 2019 13:43:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/926/diverse-bulz-cocolosi-cu-branza</guid>
<title>Bulz (Cocolosi cu Branza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/926/diverse-bulz-cocolosi-cu-branza</link>
<description><![CDATA[Carnatul il prajim.  Punem apa la fiert cu un pic de sare. Cand clocoteste turnam faina de malai si o lasam sa fiarba 15 minute. Dupa ce a fiert frecam bine faina cu apa ramasa]]></description>
<pubDate>Sat, 07 Sep 2019 07:15:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3209/peste-filet-de-salau-cu-branza-de-capra</guid>
<title>Filet de Salau cu Branza de Capra</title>
<link>https://rev.sorin.dok.twn.ro/retete/3209/peste-filet-de-salau-cu-branza-de-capra</link>
<description><![CDATA[Decand cu pastravii Elenei - ca sa nu mai pomenesc de haita aia de pastravi ai lui pupi - tot caut pastravi. Fiindca nici unul din cei intalniti in cale nu mi-a intors privirea]]></description>
<pubDate>Sat, 07 Sep 2019 02:44:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6282/salate-salata-de-cartofi-cu-peste-afumat</guid>
<title>Salata de cartofi cu peste afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6282/salate-salata-de-cartofi-cu-peste-afumat</link>
<description><![CDATA[Cartofii se curata si se taie cubulete. Se pun la fiert. Castraveciorii se taie cubulete si se pun intr-o strecuratoare, la scurs. Prazul se taie rondele subtiri.  Fileul de macrou]]></description>
<pubDate>Fri, 06 Sep 2019 18:13:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3598/muraturi-dovlecei-cu-curry</guid>
<title>Dovlecei cu Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/3598/muraturi-dovlecei-cu-curry</link>
<description><![CDATA[Curatam si spalam dovleceii si ceapa. Taiam dovleceii in cuburi si ceapa in rondele fine.  Intr-un vas asezam dovleceii si ceapa, presaram sarea si amestecam bine, acoperim si]]></description>
<pubDate>Fri, 06 Sep 2019 18:11:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3946/carne-placinta-cu-ciuperci-bacon-si-cartofi</guid>
<title>Placinta cu Ciuperci, Bacon si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3946/carne-placinta-cu-ciuperci-bacon-si-cartofi</link>
<description><![CDATA[Lasati aluatul la dezghetat.  Curatati cartofii de coaja si taiati-i rondele subtiri (0, 4 cm grosime)  Caliti ceapa in untul incins pana se inmoaie.   Adaugati ciupercile feliate]]></description>
<pubDate>Fri, 06 Sep 2019 18:02:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4910/diverse-patia-cu-piept-de-pui</guid>
<title>Patia cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4910/diverse-patia-cu-piept-de-pui</link>
<description><![CDATA[Intr-o cratita caliti ceapa in unt la foc mic 25 de minute. Puneti usturoiul iar dupa un minut sosul de rosii. Amestecati si luati de pe foc. Intr-un bol puneti zaharul, pasta de]]></description>
<pubDate>Fri, 06 Sep 2019 15:43:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1593/salate-placinta-cu-spanac-si-oua</guid>
<title>Placinta cu Spanac si Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/1593/salate-placinta-cu-spanac-si-oua</link>
<description><![CDATA[ALUAT: Amestecati toate ingredientele mentionate.  Framantati aluatul pana la omogenizarea completa, adunati-l sub forma de bila, puneti-l in folie transparenta si dati-l la rece]]></description>
<pubDate>Fri, 06 Sep 2019 13:54:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3884/aperitive-ciuperci-pane-cu-surprize</guid>
<title>Ciuperci Pane cu Surprize</title>
<link>https://rev.sorin.dok.twn.ro/retete/3884/aperitive-ciuperci-pane-cu-surprize</link>
<description><![CDATA[Curatati palariile ciupercilor de pielita.  Taiati cascavalul in bucati paralelipipedice de marimea diametrului ciupercilor.   Presarati-le cu cimbru, inveliti-le cu feliile de]]></description>
<pubDate>Fri, 06 Sep 2019 08:25:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6703/desert-prajitura-paradise-fanny</guid>
<title>Prajitura Paradise Fanny</title>
<link>https://rev.sorin.dok.twn.ro/retete/6703/desert-prajitura-paradise-fanny</link>
<description><![CDATA[Se maruntesc piscoturile apoi se amesteca cu mierea de albine si untul moale apoi se intinde intr-un strat uniform, se preseaza bine cu o lingura, intr-o forma circulara cu inel]]></description>
<pubDate>Fri, 06 Sep 2019 05:13:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2828/desert-buseuri-dulci-cu-mac</guid>
<title>Buseuri Dulci cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2828/desert-buseuri-dulci-cu-mac</link>
<description><![CDATA[Intr-un vas mai mare amestecati faina cernuta cu zaharul, sarea si drojdia, apoi adaugati laptele, uleiul si oul.   Framantati bine aluatul pana se desprinde de pe vas si mana si]]></description>
<pubDate>Thu, 05 Sep 2019 23:29:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/273/ciorbe-supe-supa-cu-castane</guid>
<title>Supa cu castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/273/ciorbe-supe-supa-cu-castane</link>
<description><![CDATA[Intr-o oala punem uleiul si calim ceapa, morcovul si telina pana se rumenesc usor, cam 7-10 minute.Adaugam si castanele si mai lasam 4 minute. Stingem cu vin si punem si oregano si]]></description>
<pubDate>Thu, 05 Sep 2019 18:01:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/637/diverse-acordeoane-din-cartofi</guid>
<title>Acordeoane Din Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/637/diverse-acordeoane-din-cartofi</link>
<description><![CDATA[-curatam cartofii si ii taiem ca un acordeon  -umplem cu carnat sau ce dorim  -punem si unt sau branza de care dorim  -invelim in staniol  -dam la cuptor 30 minute la foc iute  -ii]]></description>
<pubDate>Thu, 05 Sep 2019 14:57:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2054/diverse-ficatei-imbracati</guid>
<title>Ficatei imbracati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2054/diverse-ficatei-imbracati</link>
<description><![CDATA[Taiem costita afumata sau kaiserul in felii subtirele. Ficateii de pui ii condimentam dupa gust cu sare, piper si boia. Luam cate o bucata de ficatel (daca este prea mare o taiem]]></description>
<pubDate>Thu, 05 Sep 2019 12:52:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/666/aperitive-melcisori-din-resturi</guid>
<title>Melcisori din Resturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/666/aperitive-melcisori-din-resturi</link>
<description><![CDATA[Amestecam 300 gr faina cu 200 gr rama la care adaugam 2 linguri mari de smantana si 1/4 lingurita sare. Se lucreaza bine pana se omogenizeaza. Aluatul obtinut se da la rece timp de]]></description>
<pubDate>Thu, 05 Sep 2019 02:29:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3388/desert-reteta-de-preparare-a-papanasilor-smantana-si-gem-de-mure</guid>
<title>Reteta de preparare a papanasilor Smantana si Gem de Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/3388/desert-reteta-de-preparare-a-papanasilor-smantana-si-gem-de-mure</link>
<description><![CDATA[Se amesteca toate ingredientele se fac mingiute cam de marimea unei nuci verzi, se fac aplatizeaza si se face o gaura in mijoc, se coc in ulei, se servesc calzi sau reci cu]]></description>
<pubDate>Wed, 04 Sep 2019 19:20:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6512/carne-chifle-dulci-cu-mere-si-nuci</guid>
<title>Chifle Dulci cu Mere si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6512/carne-chifle-dulci-cu-mere-si-nuci</link>
<description><![CDATA[Punem faina intr-un bol, iar in mijlocul ei formam o gropita in care adaugam laptele caldut, zaharul si drojdia. Amestecam drojdia pana cand se dizolva. Adaugam restul de zahar]]></description>
<pubDate>Wed, 04 Sep 2019 18:43:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2214/carne-pogace-cu-negrilica-nigella-sativa</guid>
<title>Pogace cu Negrilica (nigella Sativa)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2214/carne-pogace-cu-negrilica-nigella-sativa</link>
<description><![CDATA[Amestecati faina cernuta cu jumarile, sarea, boiaua de ardei iute, negrilica (nigella) macinata si 1 ou intreg. Coca trebuie sa fie nici prea grasa si nici prea tare. Potriviti din]]></description>
<pubDate>Wed, 04 Sep 2019 17:27:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2587/bauturi-vin-aromat</guid>
<title>Vin Aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2587/bauturi-vin-aromat</link>
<description><![CDATA[Se decojesc portocalele, iar coaja se taie bucatele mici, cat sa intre in sticla folosita.   Intr-o sticla mai mare de 5 l se adauga cojile de portocala, zaharul, coriandrul si]]></description>
<pubDate>Wed, 04 Sep 2019 16:45:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5892/aperitive-rulada-aperitiv-cu-crema-de-branza</guid>
<title>Rulada Aperitiv cu Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5892/aperitive-rulada-aperitiv-cu-crema-de-branza</link>
<description><![CDATA[Pregatiti 3 boluri si cerneti separat, faina impreuna cu praful de copt, conform cu cantitatile aferente fiecarei compozitii colorate.  Adaugati in unul piper negru si in celelalte]]></description>
<pubDate>Wed, 04 Sep 2019 16:00:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5419/diverse-sarmalute-din-carne-de-curcan</guid>
<title>Sarmalute din carne de curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5419/diverse-sarmalute-din-carne-de-curcan</link>
<description><![CDATA[- Carnea se spala si se taie bucati. Se indeparteaza excesul de apa cu ajutorul unui servetel absorbant. Se macina carnea prin masina de tocat.  - Ceapa se curata, se spala, se]]></description>
<pubDate>Wed, 04 Sep 2019 09:00:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3655/bauturi-lapte-caramel</guid>
<title>Lapte Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3655/bauturi-lapte-caramel</link>
<description><![CDATA[Se masoara laptele intr-o cana si se pune deoparte. Intr-un vas in care numai zahar caramelizat facem, punem cele trei lingurite de zahar si il caramelizam. Cand am obtinut]]></description>
<pubDate>Wed, 04 Sep 2019 08:33:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2471/diverse-ficatei-de-pui-cu-sos-de-castraveti-murati</guid>
<title>Ficatei de Pui cu Sos de Castraveti Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2471/diverse-ficatei-de-pui-cu-sos-de-castraveti-murati</link>
<description><![CDATA[Intr-un vas de yena se pun ficateii spalati, peste care se adauga sare, delikat si piper dupa gust. Acestia se amesteca cu grija.  Separat taiem ceapa si usturoiul marumt si le]]></description>
<pubDate>Wed, 04 Sep 2019 07:37:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1888/muraturi-usturoi-marinat-murat-cu-aroma-de-cimbru</guid>
<title>Usturoi Marinat-murat cu Aroma de Cimbru</title>
<link>https://rev.sorin.dok.twn.ro/retete/1888/muraturi-usturoi-marinat-murat-cu-aroma-de-cimbru</link>
<description><![CDATA[Puneti la fiert apa cu sare. Adaugati cateii de usturoi curatati, intregi si lasati-i sa fiarba 5 min.   Scoateti-i si puneti-i la scurs si racit. Puneti usturoiul in sticle cu]]></description>
<pubDate>Wed, 04 Sep 2019 02:04:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/851/salate-salata-orientala-de-post</guid>
<title>Salata Orientala de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/851/salate-salata-orientala-de-post</link>
<description><![CDATA[Cartofii se fierb in coaja in apa cu sare. Se curata apoi si se tau rondele intr-un vas. Castravetii ii taiem rondele sau cubulete la fel procedam si cu gogosarul. Ceapa se taie]]></description>
<pubDate>Tue, 03 Sep 2019 09:43:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/863/salate-tocana-de-legume</guid>
<title>Tocana de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/863/salate-tocana-de-legume</link>
<description><![CDATA[In uleiul de masline si un pic de apa se pune la calit ceapa apoi se adauga morcovul taiat rondele, ardeii taiati cubulete, dovleceii curatati si taiati cubulete, vinetele si ele]]></description>
<pubDate>Tue, 03 Sep 2019 08:36:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5230/sosuri-sos-de-lamaie</guid>
<title>Sos de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5230/sosuri-sos-de-lamaie</link>
<description><![CDATA[Topiti untul intr-o cratita, adaugati faina, omogenizati, iar dupa cateva minute stingeti cu supa. Frecati bine sa nu ramana cocoloase si fierbeti la fac mic, aproximativ 5 min,]]></description>
<pubDate>Tue, 03 Sep 2019 08:23:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6173/diverse-tocanita-de-porc-cu-ceapa-si-ardei-copt</guid>
<title>Tocanita de porc cu ceapa si ardei copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6173/diverse-tocanita-de-porc-cu-ceapa-si-ardei-copt</link>
<description><![CDATA[Taiem carnea de porc cubulete. Incingem uleiul intr-un tuci(cratita)si prajim carnea cca 10 minute la foc iute, pana incepe sa se rumeneasca. Adaugam ceapa tocata marunt si o calim]]></description>
<pubDate>Tue, 03 Sep 2019 04:22:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3470/carne-foietaj-cu-branza-si-ardei-gras-rosu</guid>
<title>Foietaj cu Branza si Ardei Gras Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3470/carne-foietaj-cu-branza-si-ardei-gras-rosu</link>
<description><![CDATA[Dezghetati aluatul si taiati-l in doua, daca foaia este intr-o singura bucata. Omogenizati bine ingredientele pentru umplutura, adaugand atata smantana pana obtineti un amestec]]></description>
<pubDate>Tue, 03 Sep 2019 03:30:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4586/sosuri-sos-bearnaise-original</guid>
<title>Sos Bearnaise - Original</title>
<link>https://rev.sorin.dok.twn.ro/retete/4586/sosuri-sos-bearnaise-original</link>
<description><![CDATA[Sos bearnez  Sosul bearnez (franceza sauce bearnaise) este un sos frantuzesc inventat de bucatarul sef francez Collinet si servit prima data in 1836 la inaugurarea restaurantului]]></description>
<pubDate>Mon, 02 Sep 2019 22:30:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4731/desert-desert-molten-lava</guid>
<title>Desert Molten Lava</title>
<link>https://rev.sorin.dok.twn.ro/retete/4731/desert-desert-molten-lava</link>
<description><![CDATA[Preincalziti cuptorul la 230 c (gaz 8).  Intr-un bol termorezistent pe o baie de abur topiti ciocolata si untul apoi lasati deoparte. Intr-un alt bol cu telul bateti ouale, zaharul]]></description>
<pubDate>Mon, 02 Sep 2019 21:17:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4762/aperitive-bilute-din-crutoane-si-cascaval</guid>
<title>Bilute din Crutoane si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/4762/aperitive-bilute-din-crutoane-si-cascaval</link>
<description><![CDATA[Caliti ceapa tocata in putin ulei incins pana devine translucida. Lasati la racit. Adaugati-o peste crutoanele puse intr-un bol. Separat, bateti ouale cu patrunjelul tocat marunt,]]></description>
<pubDate>Mon, 02 Sep 2019 19:31:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4120/desert-tarta-aluat-cacao-cu-ricotta-si-smochine</guid>
<title>Tarta (aluat Cacao) cu Ricotta si Smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4120/desert-tarta-aluat-cacao-cu-ricotta-si-smochine</link>
<description><![CDATA[Intr-un robot de bucatarie, puneti toate ingredientele cu care se prepara aluatul. Untul trebuie sa fie destul de moale la temperatura camerei. Eu am pus putin mai multa cacao.]]></description>
<pubDate>Mon, 02 Sep 2019 17:17:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6154/desert-tort-aniversar-rc-10-ani</guid>
<title>Tort aniversar RC-10 ani</title>
<link>https://rev.sorin.dok.twn.ro/retete/6154/desert-tort-aniversar-rc-10-ani</link>
<description><![CDATA[Blatul: Maruntim fin biscuitii, turnam peste ei untul si ciocolata topita si omogenizam. Amestecul il punem intr-o forma rotunda cu inel detasabil (diametrul de 25cm), nivelam si]]></description>
<pubDate>Mon, 02 Sep 2019 13:33:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4310/muraturi-ketchup-natural</guid>
<title>Ketchup Natural</title>
<link>https://rev.sorin.dok.twn.ro/retete/4310/muraturi-ketchup-natural</link>
<description><![CDATA[Spalati, curatati legumele, feliati-le si puneti-le pe foc intr-un vas, impreuna cu restul ingredientelor. Fierbeti la foc potrivit, aproximativ 1 ora sau pana ce legumele se]]></description>
<pubDate>Mon, 02 Sep 2019 12:00:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3589/salate-salata-verde-cu-somon-afumat-creveti-si-sos-de-iaurt</guid>
<title>Salata Verde cu Somon Afumat, creveti si Sos de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3589/salate-salata-verde-cu-somon-afumat-creveti-si-sos-de-iaurt</link>
<description><![CDATA[Se pun crevetii la marinat in putin ulei de masline si 3-4 catei de usturoi zdrobiti si se lasa in frigider pentru 1/2 ora (sau mai mult). Se pune gratarul la incins si se pun]]></description>
<pubDate>Mon, 02 Sep 2019 11:52:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1518/diverse-orez-cu-ciuperci-de-post</guid>
<title>Orez cu Ciuperci ( de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1518/diverse-orez-cu-ciuperci-de-post</link>
<description><![CDATA[Se spala si se curata si se taie ciupercile. Se pune supa de zarzavat (apa) la fiert si cand incepe sa dea in clocot se pune orezul si se da la foc mic. Separat intr-o tigaie se]]></description>
<pubDate>Mon, 02 Sep 2019 09:12:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5832/diverse-carnati-cu-ardei-si-cartofi</guid>
<title>Carnati cu Ardei si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5832/diverse-carnati-cu-ardei-si-cartofi</link>
<description><![CDATA[Prajiti carnatii intr-o tigaie antiaderenta cu capac, la foc mare, pana se rumenesc bine, intorcandu-i mereu.  * Daca carnatii sunt grasi, nu folositi ulei. Daca carnatii nu sunt]]></description>
<pubDate>Mon, 02 Sep 2019 09:02:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4906/desert-jalebi</guid>
<title>Jalebi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4906/desert-jalebi</link>
<description><![CDATA[Se amesteca faina, grisul, drojdia, iaurt si apa calduta, se acopera si se lasa la loc cald circa 2 ore sa fermenteze. Separat se prepara pe foc un sirop din zahar si apa cand]]></description>
<pubDate>Mon, 02 Sep 2019 03:52:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/100/desert-cozonac-dina</guid>
<title>Cozonac Dina</title>
<link>https://rev.sorin.dok.twn.ro/retete/100/desert-cozonac-dina</link>
<description><![CDATA[O cana lapte caldut, 4 linguri zahar si 2 lingurite rase de drojdie se pun la dospit 10 minute, se amesteca cu restu si se framinta pina se deslipeste de pe vas(circa 10 minute).]]></description>
<pubDate>Sun, 01 Sep 2019 23:09:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2199/salate-drob-cu-ciuperci-ii</guid>
<title>Drob cu Ciuperci (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2199/salate-drob-cu-ciuperci-ii</link>
<description><![CDATA[Se taie ciupercile cubulete, se toaca ceapa marunt. Ceapa se pune la calit in putin ulei, adaugam peste ciupercile inainte ca ceapa sa devina aurie, apoi usturoiul tocat marunt si]]></description>
<pubDate>Sun, 01 Sep 2019 22:02:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6631/aperitive-chiftele-din-dovlecei-de-post</guid>
<title>Chiftele din dovlecei de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6631/aperitive-chiftele-din-dovlecei-de-post</link>
<description><![CDATA[Spalam dovleceii ii curatam si ii dam pe razatoarea cu ochiuri mari. Ii lasam 10-15 minute sa stea asa, apoi ii stoarcem de zeama ce o lasa.  Ceapa o curatam, la fel si usturoiul]]></description>
<pubDate>Sun, 01 Sep 2019 16:00:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3853/sosuri-mujdei-de-usturoi-cu-otet-balsamic</guid>
<title>Mujdei de Usturoi cu Otet Balsamic</title>
<link>https://rev.sorin.dok.twn.ro/retete/3853/sosuri-mujdei-de-usturoi-cu-otet-balsamic</link>
<description><![CDATA[Curatati usturoiul, tocati-l marunt sau treceti-l prin presa si puneti-l intr-un mojar.  Curatati ardeiul iute de seminte si vinisoare, tocati-l marunt si adaugati-l peste usturoi,]]></description>
<pubDate>Sun, 01 Sep 2019 15:41:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6266/desert-tort-lumanare</guid>
<title>Tort `Lumanare`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6266/desert-tort-lumanare</link>
<description><![CDATA[Blat: Pentru prepararea aluatului, se topeste glazura impreuna cu untul sau margarina, intr-o tigaie, la foc mediu, amestecand continuu. Intr-un vas se amesteca faina,]]></description>
<pubDate>Sun, 01 Sep 2019 06:21:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6581/desert-prajitura-greta-garbo</guid>
<title>Prajitura Greta Garbo</title>
<link>https://rev.sorin.dok.twn.ro/retete/6581/desert-prajitura-greta-garbo</link>
<description><![CDATA[Aluatul pentru foi: Frecam drojdia cu lingura de zahar pana se dizolva. Intr-un bol mixam untul cu zaharul pudra, apoi punem ouale. Incorporam smantana, drojdia, esenta, iar la]]></description>
<pubDate>Sun, 01 Sep 2019 05:59:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4087/ciorbe-supe-ciorba-de-salata-cu-piept-de-pui</guid>
<title>Ciorba de Salata cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4087/ciorbe-supe-ciorba-de-salata-cu-piept-de-pui</link>
<description><![CDATA[Desfaceti si spalati sub jet de apa frunzele de salata. Rupeti-le sau taiati-le in bucati potrivite.  Rumeniti usor in ulei incins pieptul de pui taiat feliute. Scoateti bucatile]]></description>
<pubDate>Sun, 01 Sep 2019 00:06:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4236/desert-fursecuri-fragede-valentina</guid>
<title>Fursecuri Fragede `Valentina`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4236/desert-fursecuri-fragede-valentina</link>
<description><![CDATA[Untul la temperatura camerei se freaca spumos cu zaharul apoi se adauga galbenusul, se omogenizeaza, se pune esenta de vanilie, coaja rasa si sucul de la lamaie, se omogenizeaza.]]></description>
<pubDate>Sat, 31 Aug 2019 23:35:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3996/salate-linte-cu-ou-ochi</guid>
<title>Linte cu Ou Ochi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3996/salate-linte-cu-ou-ochi</link>
<description><![CDATA[Puneti lintea curatata si spalata in mai multe ape, la inmuiat in apa rece pentru circa 2 ore.  Scurgeti si spalati inca in 1- 2 ape.   Puneti la fiert in apa rece, atat cat sa o]]></description>
<pubDate>Sat, 31 Aug 2019 19:02:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3219/desert-bomboane-foitate-cu-umplutura-de-nuca</guid>
<title>`Bomboane` Foitate cu Umplutura de Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3219/desert-bomboane-foitate-cu-umplutura-de-nuca</link>
<description><![CDATA[Mixati bine untura si smantana. Adaugati galbenusurile, vanilia si treptat, faina cernuta. Framantati un aluat ce nu se leaga de maini (la nevoie adaugati inca putina faina).]]></description>
<pubDate>Sat, 31 Aug 2019 19:02:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5027/paste-pizza-fusilli-facuti-in-casa-cu-sos-de-vinete</guid>
<title>Fusilli Facuti in Casa cu Sos de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/5027/paste-pizza-fusilli-facuti-in-casa-cu-sos-de-vinete</link>
<description><![CDATA[Se framinta aluatul, se face o bila pe care o invelim in foaia transparenta si o lasam cca 30 min sa se odihneasca pe masa   Intindem o foaie de aluat subtire de vreo 2 mm si apoi]]></description>
<pubDate>Sat, 31 Aug 2019 12:07:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6050/bauturi-margarita-cu-capsuni</guid>
<title>Margarita cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6050/bauturi-margarita-cu-capsuni</link>
<description><![CDATA[Stoarceti lime-ul.  Umpleti cu gheata paharul in care urmeaza sa turnati bautura apoi turnati geata in blender. Introduceti ingredientele in blander si mixati timp de 45 - 60]]></description>
<pubDate>Sat, 31 Aug 2019 08:16:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/896/salate-sufleu-de-varza</guid>
<title>Sufleu de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/896/salate-sufleu-de-varza</link>
<description><![CDATA[Se curata varza, se spala si se fierbe in apa cu sare.  Se lasa sa se scurga intr-o strecuratoare; cand s-a racit se toaca fiodeluta. se stoarce in pumn pentru a indeparta apa.  Se]]></description>
<pubDate>Fri, 30 Aug 2019 18:49:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1589/carne-muffins-cu-seminte-de-in-si-tarate-de-ovaz</guid>
<title>Muffins cu Seminte de In si Tarate de Ovaz</title>
<link>https://rev.sorin.dok.twn.ro/retete/1589/carne-muffins-cu-seminte-de-in-si-tarate-de-ovaz</link>
<description><![CDATA[Faina, semintele de in macinate, tarata de ovaz, zaharul maro, bicarbonatul alimentar, sarea, praful de copt, si scortisoara se amesteca toate. Apoi se adauga merele rase, morcovii]]></description>
<pubDate>Fri, 30 Aug 2019 16:13:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2451/diverse-hachis-parmantier</guid>
<title>Hachis Parmantier</title>
<link>https://rev.sorin.dok.twn.ro/retete/2451/diverse-hachis-parmantier</link>
<description><![CDATA[Curatam cartofii, ii spalam si ii taiam in cuburi mijlocii. Ii punem la fiert cu apa si sare. Cand sunt gata ii dam deoparte si pregatim un piure in care incorporam 40 g de unt si]]></description>
<pubDate>Fri, 30 Aug 2019 14:36:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2037/desert-parfeu-cu-bezea</guid>
<title>Parfeu cu Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/2037/desert-parfeu-cu-bezea</link>
<description><![CDATA[Frecati galbenusurile cu zaharul bine, pana cand devin ca o crema spumoasa, apoi adaugati 2 linguri de vin Marsala. Bateti bine frisca, adaugati galbenusurile peste ea, amestecati]]></description>
<pubDate>Fri, 30 Aug 2019 06:54:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2991/desert-capsuni-cu-sos</guid>
<title>Capsuni cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2991/desert-capsuni-cu-sos</link>
<description><![CDATA[Dizolvati zaharul in apa fierbinte, adaugati ghimbirul si lamia taiata juliene, reduceti pina la viscozitatea dorita, colorati cu sofran ... asezati capsunile si serviti cu sos]]></description>
<pubDate>Thu, 29 Aug 2019 16:02:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5057/sosuri-sos-de-salata-verde</guid>
<title>Sos de Salata Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5057/sosuri-sos-de-salata-verde</link>
<description><![CDATA[Salata se spala si se pune la scurs, iar separat, se pune ulei intr-o tigaie si se adauga si sunculita taiata feliute. Se lasa la prajit sunculita pt cateva momente. Pana se]]></description>
<pubDate>Thu, 29 Aug 2019 13:28:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3048/aperitive-maioneza-direct-in-borcan-tehnica</guid>
<title>Maioneza Direct in Borcan (tehnica)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3048/aperitive-maioneza-direct-in-borcan-tehnica</link>
<description><![CDATA[Tehnica:   * se pun ingredientele in borcan, borcanul sa fie unul cu fundul la fel de larg cit gura borcanului, important e ca bocanul sa semene mult cu un vas special pt mixerul]]></description>
<pubDate>Thu, 29 Aug 2019 04:32:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/276/salate-bame</guid>
<title>Bame</title>
<link>https://rev.sorin.dok.twn.ro/retete/276/salate-bame</link>
<description><![CDATA[Intr-un bol amestecam bamele curatate cu otetul si le lasam pana sotam celelalte ingrediente.  Intr-o cratita sotam in ulei ceapa feliata si usturoiul(4-5 min), adaugam rosiile]]></description>
<pubDate>Thu, 29 Aug 2019 04:18:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5324/desert-spirale-cu-dovleac-si-cocos</guid>
<title>Spirale cu Dovleac si Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5324/desert-spirale-cu-dovleac-si-cocos</link>
<description><![CDATA[Dovleacul ras se caleste la foc potrivit in tigaie cu zaharul si aroma de vanilie. Cantitatea de zahar poate varia, in functie de cat de dulce va place. Eventual nu-l puneti pe tot]]></description>
<pubDate>Wed, 28 Aug 2019 19:22:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/629/aperitive-gogosi-cu-piersici-si-branza</guid>
<title>Gogosi cu Piersici si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/629/aperitive-gogosi-cu-piersici-si-branza</link>
<description><![CDATA[Se pune la fiert 125 ml apa impreuna cu 50 gr rama si sarea. la primele clocote se adauga 125 gr faina dintr-o data si se amesteca bine apoi luam vasul de pe foc. Adaugam ouale pe]]></description>
<pubDate>Wed, 28 Aug 2019 18:22:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1473/diverse-pireu-de-ciuperci</guid>
<title>Pireu de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1473/diverse-pireu-de-ciuperci</link>
<description><![CDATA[Ciupercile spalate, curatate, se taie felii subtiri. Se calesc impreuna cu ceapa tocata marunt, in ulei incins. Se adauga verdeata si se ia vasul imediat de pe foc, apoi se lasa sa]]></description>
<pubDate>Wed, 28 Aug 2019 08:43:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1963/aperitive-vinete-aperitiv</guid>
<title>Vinete Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/1963/aperitive-vinete-aperitiv</link>
<description><![CDATA[Se taie felii vanata, feliile le presaram cu sare si le prajim in putin ulei la foc iute. Apoi facem un amestec din cele doua lingurite cu otet si un jumatate pahar cu apa. Dupa ce]]></description>
<pubDate>Wed, 28 Aug 2019 06:26:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4074/peste-pastrav-in-unt</guid>
<title>Pastrav in Unt</title>
<link>https://rev.sorin.dok.twn.ro/retete/4074/peste-pastrav-in-unt</link>
<description><![CDATA[Reteta ce urmeaza e foarte usor de facut, eu am mancat prima data in primavara asta cand am fost in concediu in tara, acasa la mama-soacra: d   Pastravul intreg, curatat de mate si]]></description>
<pubDate>Wed, 28 Aug 2019 01:01:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4624/desert-fursecuri-cu-chipsuri-de-ciocolata</guid>
<title>Fursecuri cu Chipsuri de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4624/desert-fursecuri-cu-chipsuri-de-ciocolata</link>
<description><![CDATA[- Se pregatesc toate ingredientele (eu am folosit un amestec de 200 g chipsuri de ciocolata si 125 g bucati de ciocolata).  - Se incalzeste cuptorul la 170 grade c.  - Se tapeteaza]]></description>
<pubDate>Tue, 27 Aug 2019 21:01:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1002/desert-tort-improvizatie</guid>
<title>Tort Improvizatie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1002/desert-tort-improvizatie</link>
<description><![CDATA[Am facut din piscoturi de sampanie, sirop caramel si crema pasticiera un tort, iar deasupra ciocolata si stafide, foarte rapid.   Crema pasticiera:  se amesteca galbenusurile cu]]></description>
<pubDate>Tue, 27 Aug 2019 18:17:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5366/bauturi-lassi-cu-mango-din-conserva</guid>
<title>Lassi cu Mango din Conserva</title>
<link>https://rev.sorin.dok.twn.ro/retete/5366/bauturi-lassi-cu-mango-din-conserva</link>
<description><![CDATA[Scoateti conserva de mango si iaurtul din frigider.   Mixati continutul conservei de mango (cu tot cu sirop) impreuna cu iaurtul in blender, pana devine ca o crema spumoasa.]]></description>
<pubDate>Tue, 27 Aug 2019 16:01:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6579/diverse-musaca</guid>
<title>Musaca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6579/diverse-musaca</link>
<description><![CDATA[Se curata cartofii, se spala si se pun la fiert cu apa si sare. Cand s-au fiert cartofii, se scurg de apa si se fac piure.  Intre timp, calim ceapa in putin ulei incins, se adauga]]></description>
<pubDate>Tue, 27 Aug 2019 14:33:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/995/desert-il-baba</guid>
<title>Il Baba</title>
<link>https://rev.sorin.dok.twn.ro/retete/995/desert-il-baba</link>
<description><![CDATA[Varsati faina intr-o oala cat de cat marisoara si incalzita la bai marin, in centru puneti drojdia diluita cu putin lapte, adaugati ouale batute spumasi impreuna cu drojdia]]></description>
<pubDate>Tue, 27 Aug 2019 10:47:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3130/carne-rulouri-cu-nuca-si-nutella</guid>
<title>Rulouri cu Nuca si Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/3130/carne-rulouri-cu-nuca-si-nutella</link>
<description><![CDATA[Am intins fara sa apas prea tare o foaie graosa de 2 cm.   Am presarat nuca prajita si macinata si din loc in loc am pus Nutella. Am invirtit si am taiat in 6. Am pus in tava de]]></description>
<pubDate>Tue, 27 Aug 2019 09:00:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1354/diverse-vinete-umplute-cu-carnat</guid>
<title>Vinete umplute cu carnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1354/diverse-vinete-umplute-cu-carnat</link>
<description><![CDATA[Se taie vinetele in doua pe latime, se pun in cuptor circa 15-20 minute, la o temp.200  C. Le scoatem,lasam sa se raceasca nitel si cu o lingura scobim continutul in interior,]]></description>
<pubDate>Tue, 27 Aug 2019 07:29:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6700/desert-cheesecake-cu-ciocolata-la-rece</guid>
<title>Cheesecake cu Ciocolata (la rece)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6700/desert-cheesecake-cu-ciocolata-la-rece</link>
<description><![CDATA[Biscuitii digestivi se sfarama si apoi se adauga margarina topita. Amesteci bine pana cand obtii o pasta si mai adaugi o lingura de crema de ciocolata.  Asezi blatul astfel obtinut]]></description>
<pubDate>Tue, 27 Aug 2019 02:00:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1844/muraturi-frunze-de-telina-conservate-pentru-iarna</guid>
<title>Frunze de Telina, Conservate Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1844/muraturi-frunze-de-telina-conservate-pentru-iarna</link>
<description><![CDATA[Spalati foarte bine frunzele de telina, in mai multe ape si puneti-le la scurs. Desprindeti frunzele de tije si lasati la zvantat, rasfirate pe un servet. Tocati-le marunt.]]></description>
<pubDate>Mon, 26 Aug 2019 21:20:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3003/aperitive-briose-aperitiv</guid>
<title>Briose Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/3003/aperitive-briose-aperitiv</link>
<description><![CDATA[Se amesteca faina cu sarea si praful de copt, se mixeaza ingredientele scoase din frigider de 1/2 de ora ca sa nu fie foarte reci si optional se poate adauga putina sunca presata]]></description>
<pubDate>Mon, 26 Aug 2019 19:12:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2160/desert-placinta-de-dovleac</guid>
<title>Placinta de Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2160/desert-placinta-de-dovleac</link>
<description><![CDATA[Primul pas este acela de a rade dovleacul (eu l-am avut ras si congelat) si de a-l pune intr-o cratita cu zaharul. Acesta se caleste pe foc potrivit, dupa ce il luam de pe foc]]></description>
<pubDate>Mon, 26 Aug 2019 18:21:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6279/aperitive-ciuperci-jambonate</guid>
<title>Ciuperci jambonate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6279/aperitive-ciuperci-jambonate</link>
<description><![CDATA[Se curata ciupercile,se indeparteaza piciorusele,se spala,se scurg. Se taie pieptul fasii subtiri apoi se taie in cubulee mici,la fel si costita afumata,se taie ceapa marunt apoi]]></description>
<pubDate>Mon, 26 Aug 2019 15:18:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6234/salate-varza-dulce-calita-de-post</guid>
<title>Varza dulce calita (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6234/salate-varza-dulce-calita-de-post</link>
<description><![CDATA[Varza calita este gustoasa,aromata si foarte usor de pregatit     Indepartam foile exterioare ale verzei, o spalam sub jet de apa rece apoi o taiem fideluta.  O punem intr-un]]></description>
<pubDate>Mon, 26 Aug 2019 06:55:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6507/carne-paine-cu-masline-si-cascaval</guid>
<title>Paine cu masline si cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/6507/carne-paine-cu-masline-si-cascaval</link>
<description><![CDATA[Aluatul: Cernem faina intr-un bol, o amestecam cu drojdia uscata, sarea si zaharul. Turnam apa treptat, framantam pana obtinem un aluat elastic si usor lipicios. La final]]></description>
<pubDate>Mon, 26 Aug 2019 06:45:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3415/aperitive-pizza-focaccia-rasturnata-up-side-down</guid>
<title>Pizza/focaccia Rasturnata (up Side Down)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3415/aperitive-pizza-focaccia-rasturnata-up-side-down</link>
<description><![CDATA[Daca faceti voi aluatul il framintati apoi il lasati sa dospeasca (timpul este in functie de cantitatea de drojdie si temperatura la care il puneti la dospit, gasiti mai multe]]></description>
<pubDate>Mon, 26 Aug 2019 04:50:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4720/carne-rulada-de-curcan-cu-boabe-de-porumb</guid>
<title>Rulada de Curcan cu Boabe de Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/4720/carne-rulada-de-curcan-cu-boabe-de-porumb</link>
<description><![CDATA[Pieptul de curcan se spala bine si se imparte in doua bucati. Bucatiile nu trebuie neaparat sa fie egale. Se transeaza fiecare bucata, pornind din exterior mergand usor spre]]></description>
<pubDate>Mon, 26 Aug 2019 02:03:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6351/desert-placinta-frageda-cu-dovleac</guid>
<title>Placinta Frageda cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6351/desert-placinta-frageda-cu-dovleac</link>
<description><![CDATA[O placinta aromata si frageda de ti se topeste-n gura ... te lingi pe degete si mai iei o bucata:)   Mixam untura cu ouale, zaharul si sarea apoi adaugam smantana si coaja de]]></description>
<pubDate>Sun, 25 Aug 2019 12:50:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3103/diverse-oua-scotiene-la-cuptor-din-carne-de-cirnat</guid>
<title>Oua Scotiene (la Cuptor) din Carne de Cirnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3103/diverse-oua-scotiene-la-cuptor-din-carne-de-cirnat</link>
<description><![CDATA[Ouale fierte curatate de coaja se trec prin faina (daca le-ati curatat mai inainte si nu se lipeste faina de ele le udati putin), apoi cu miinile ude acoperiti ouale cu carnea de]]></description>
<pubDate>Sun, 25 Aug 2019 08:30:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/118/salate-salata-de-mozzarella-si-anchoa</guid>
<title>Salata de mozzarella si anchoa</title>
<link>https://rev.sorin.dok.twn.ro/retete/118/salate-salata-de-mozzarella-si-anchoa</link>
<description><![CDATA[Mi-am preparat o salata de mozzarella cu anchoa si masline umplute.   Am pus in centru un amestec de frunze de salata, varza rosie, spanac si rucula.]]></description>
<pubDate>Sun, 25 Aug 2019 07:47:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/275/desert-pannakotta-cu-mure</guid>
<title>Pannakotta cu mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/275/desert-pannakotta-cu-mure</link>
<description><![CDATA[Punem in mixer, murele si laptele acru, le lasam sa se faca suc. Trecem tot printr-o sita si apasam cu lingura sa se scurga bine. Ce ramane in sita aruncam.  Intr-un bol mic punem]]></description>
<pubDate>Sun, 25 Aug 2019 05:18:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/516/diverse-shaorma-ii</guid>
<title>Shaorma II</title>
<link>https://rev.sorin.dok.twn.ro/retete/516/diverse-shaorma-ii</link>
<description><![CDATA[cum procedam:  -cartofii curatati se dau prin razatoarea mica.  -se adauga smantana,oule,condimentele,faina  -se caleste ceapa, apoi se adauga ardeiul,se stinge cu putina apa  -se]]></description>
<pubDate>Sat, 24 Aug 2019 23:54:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6470/salate-salata-de-ardei-copti-cu-usturoi</guid>
<title>Salata de ardei copti cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6470/salate-salata-de-ardei-copti-cu-usturoi</link>
<description><![CDATA[Se coc ardeii kapia la flacara aragazului si se pun intr-un vas, presarandu-i cu sare grunjoasa si acoperind vasul. Se lasa vreo 10 minute sa se inmoaie, dupa care se curata de]]></description>
<pubDate>Sat, 24 Aug 2019 21:17:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3381/desert-chec-din-albusuri-cu-struguri</guid>
<title>Chec din Albusuri cu Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/3381/desert-chec-din-albusuri-cu-struguri</link>
<description><![CDATA[Se bat bine albusurile, in ele am adaugat un praf sare, se bat pana cand intorcand castronul cu gura in jos nu curge spuma de albusuri, de asta depinde credterea la copt a checului]]></description>
<pubDate>Sat, 24 Aug 2019 20:19:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1646/salate-salata-de-creveti-cu-sos-cocktail</guid>
<title>Salata de Creveti cu Sos Cocktail</title>
<link>https://rev.sorin.dok.twn.ro/retete/1646/salate-salata-de-creveti-cu-sos-cocktail</link>
<description><![CDATA[Crevetii se fierb 3 minute in apa cu sare, se lasa la scurs. Intre timp amestecam maioneza, mustarul si kechup-ul, incorporam usurel coniacul ca sosul sa nu devina foarte lung,]]></description>
<pubDate>Sat, 24 Aug 2019 20:03:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6016/salate-salata-cu-pepene-rosu-feta-si-ceapa-rosie</guid>
<title>Salata cu pepene rosu, feta si ceapa rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6016/salate-salata-cu-pepene-rosu-feta-si-ceapa-rosie</link>
<description><![CDATA[Taiati feliile de pepene cuburi si scoateti-le samburii; Taiati feliile de branza Feta cubulete mici; Taiati cele 2 cepe rosii rondele subtiri; Tocati marunt menta; Taiati]]></description>
<pubDate>Sat, 24 Aug 2019 19:32:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5034/aperitive-trandafiri-pentru-pupi-mic-dejun-dulce-sarat</guid>
<title>Trandafiri Pentru Pupi (Mic Dejun Dulce-Sarat)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5034/aperitive-trandafiri-pentru-pupi-mic-dejun-dulce-sarat</link>
<description><![CDATA[Ingredientele la care nu am dat cantitati, cele pentru umpluturi, se fac in functie de numarul clatitelor pe care le vreti.  Pentru aluatul de clatite: Intr-un vas se amesteca]]></description>
<pubDate>Sat, 24 Aug 2019 18:33:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5431/desert-cornulete-delicioase</guid>
<title>Cornulete Delicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/5431/desert-cornulete-delicioase</link>
<description><![CDATA[Topiti untul la bain-marie (obligatoriu!), apoi lasati sa se raceasca.  * Daca topiti untul direct pe flacara aragazului sau in cuptorul cu microunde, aluatul isi schimba]]></description>
<pubDate>Sat, 24 Aug 2019 15:44:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4195/diverse-varza-calita-cu-afumatura</guid>
<title>Varza Calita cu Afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/4195/diverse-varza-calita-cu-afumatura</link>
<description><![CDATA[Desfacem varza frunza cu frunza si o punem un apa rece circa 30 de minute. Scurgem de zeama si tocam varza marunt, fideluta. Kaiserul se taie in felii mai maricele. Intr-un vas (al]]></description>
<pubDate>Sat, 24 Aug 2019 10:31:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5217/desert-rotocoalele-umplute-cu-nutella</guid>
<title>Rotocoalele Umplute cu Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/5217/desert-rotocoalele-umplute-cu-nutella</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untura, sarea, faina cernuta, drojdia alifiata cu zahar si dizolvata in apa calduta. Setati programul de aluat.   Daca]]></description>
<pubDate>Sat, 24 Aug 2019 06:18:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5891/carne-cozonac-cu-doua-umpluturi</guid>
<title>Cozonac cu Doua Umpluturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5891/carne-cozonac-cu-doua-umpluturi</link>
<description><![CDATA[Pregatiti tavile de cozonac: puneti hartie de copt, in asa fel incat sa imbracati si marginile, iar hartia sa depaseasca cu 1-2 cm buza tavii.   Aluat Opariti intr-un castron 100 g]]></description>
<pubDate>Fri, 23 Aug 2019 23:06:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2256/desert-bounty</guid>
<title>Bounty</title>
<link>https://rev.sorin.dok.twn.ro/retete/2256/desert-bounty</link>
<description><![CDATA[Bateti cu mixerul, foarte bine, ouale intregi impreuna cu zaharul si sarea, pana devine ca o crema de consistenta smantanii. Adaugati treptat untul topit si racit, omogenizand de]]></description>
<pubDate>Fri, 23 Aug 2019 18:18:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6333/bauturi-smoothie-cu-mar-si-visine</guid>
<title>Smoothie cu Mar si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6333/bauturi-smoothie-cu-mar-si-visine</link>
<description><![CDATA[Se pun toate ingredientele in blender si se mixeaza 2-3 minute.  Se serveste rece cu cuburi de gheata.]]></description>
<pubDate>Fri, 23 Aug 2019 16:10:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6174/desert-prajitura-after-eight</guid>
<title>Prajitura After Eight</title>
<link>https://rev.sorin.dok.twn.ro/retete/6174/desert-prajitura-after-eight</link>
<description><![CDATA[Blat: Separam albusurile de galbenusuri.Galbenusurile le mixam cu zaharul,pana devin ca o crema, adaugam mierea, laptele si uleiul.La sfarsit adaugam faina, grisul, cacao si]]></description>
<pubDate>Fri, 23 Aug 2019 13:56:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6839/ciorbe-supe-ciorba-de-post-cu-cartofi-si-vegetale</guid>
<title>Ciorba de post cu cartofi si vegetale</title>
<link>https://rev.sorin.dok.twn.ro/retete/6839/ciorbe-supe-ciorba-de-post-cu-cartofi-si-vegetale</link>
<description><![CDATA[Se pune uleiul la incins intr-o oala, adaugam ceapa verde taiata rondele si morcovul taiat si el de asemenea tot rondele. Lasam la calit 2-3 minute. Adaugam apa fierbinte si lasam]]></description>
<pubDate>Fri, 23 Aug 2019 09:56:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1461/salate-spanac-cu-ochi-de-ou</guid>
<title>Spanac cu Ochi de Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/1461/salate-spanac-cu-ochi-de-ou</link>
<description><![CDATA[Spanacul se spala in mai multe ape, se curata de cotoare si apoi se pune la fiert in apa cu sare ptr cca. 10 minute. Se strecoara si cu un cutit se toaca marunt (se poate toca si]]></description>
<pubDate>Fri, 23 Aug 2019 09:43:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6047/bauturi-milkshake-cu-cirese</guid>
<title>Milkshake cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6047/bauturi-milkshake-cu-cirese</link>
<description><![CDATA[Scoateti simburii din cirese.  Introduceti ingredientele in blanderul portabil Blend Active si mixati timp de 40 - 50 secunde. Scoateti capacul cu lame, adaugati cateva cuburi de]]></description>
<pubDate>Fri, 23 Aug 2019 00:44:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3749/carne-franzela-cu-lapte-si-chimion</guid>
<title>Franzela cu Lapte si Chimion</title>
<link>https://rev.sorin.dok.twn.ro/retete/3749/carne-franzela-cu-lapte-si-chimion</link>
<description><![CDATA[Laptele caldut se amesteca cu drojdia si cu zaharul. Faina se amesteca cu sarea si se face un loc in mijlocul fainii. Se toarna compozitia de drojdie peste, se adauga uleiul si se]]></description>
<pubDate>Thu, 22 Aug 2019 17:52:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4738/peste-sprot-sau-hamsii-cu-mirodenii</guid>
<title>Sprot (sau Hamsii) cu Mirodenii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4738/peste-sprot-sau-hamsii-cu-mirodenii</link>
<description><![CDATA[Puneti pestii intr-un bol si turnati sucul de lamaie. Amestecati putin apoi lasati deoparte 20 de minute. Intre timp puneti ingredientele pentru marinat in alt bol. Pe o tava]]></description>
<pubDate>Thu, 22 Aug 2019 12:45:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5472/salate-salata-mixta</guid>
<title>Salata Mixta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5472/salate-salata-mixta</link>
<description><![CDATA[Se spala si se taie salata verde, castravetele si ardeiul. Salata valeriana se spala, se usuca, se pune intr-un bol, iar peste ea se pun legumele taiate inainte, maslinele, pinoli,]]></description>
<pubDate>Thu, 22 Aug 2019 05:36:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5028/muraturi-marmelada-de-caise-cu-coaja</guid>
<title>Marmelada de Caise cu Coaja</title>
<link>https://rev.sorin.dok.twn.ro/retete/5028/muraturi-marmelada-de-caise-cu-coaja</link>
<description><![CDATA[In general pe vremea cand eram in Romania curatam caisele de samburi si coaja, anul asta am lasat coaja pe ele.   In cazul in care se indeparteaza coaja, marmelada iese mai]]></description>
<pubDate>Thu, 22 Aug 2019 03:07:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2295/diverse-mamaliga-pripita</guid>
<title>Mamaliga Pripita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2295/diverse-mamaliga-pripita</link>
<description><![CDATA[O mamaliga buna se obtine intr-un ceaun. Daca nu aveti (ca mine) atunci puneti apa la fiert, intr-un vas. Cand apa este fierbinte, adaugati sarea si presarati putina faina de]]></description>
<pubDate>Thu, 22 Aug 2019 02:55:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3515/desert-basboosa</guid>
<title>Basboosa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3515/desert-basboosa</link>
<description><![CDATA[* Se amesteca in bolul mixerului iaurtul si zaharul. Se adauga treptat (in 3-4 etape) grisul si se mixeaza compozitia pana la obtinerea unui amestec omogen.  * Se adauga untul]]></description>
<pubDate>Wed, 21 Aug 2019 15:06:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1397/desert-cake-simplu</guid>
<title>Cake simplu</title>
<link>https://rev.sorin.dok.twn.ro/retete/1397/desert-cake-simplu</link>
<description><![CDATA[Se bat ouale cu zaharul se adauga uleiul,apa si mirodeniile. Praful de copt se amesteca cu faina si se varsa in ploaie peste primul amestec. Va se unge si tapeteaza cu faina sau cu]]></description>
<pubDate>Wed, 21 Aug 2019 14:24:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3788/desert-mucenici-moldovenesti</guid>
<title>Mucenici Moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3788/desert-mucenici-moldovenesti</link>
<description><![CDATA[- In cuva masinii pentru paine, se pun ingredientele in ordinea urmatoare: laptele caldut, ala calduta, untul topit in prealabil in cuptorul cu microunde, oul, sarea, zaharul,]]></description>
<pubDate>Wed, 21 Aug 2019 11:24:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1756/carne-pizza</guid>
<title>Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1756/carne-pizza</link>
<description><![CDATA[Se face un aluat, se lasa la dospit ~30 minute, apoi se intinde in tava cu mana si se mai lasa ~30 minute la dospit.   Intre timp se prepara un sos din rosii proaspete, oregano,]]></description>
<pubDate>Wed, 21 Aug 2019 05:14:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3431/aperitive-haleala-da-linte</guid>
<title>Haleala Da Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3431/aperitive-haleala-da-linte</link>
<description><![CDATA[Te traules bahtalo, iacata-ma-s si io. Da, io sunt, ce va miratz atata! Mai bine sa ma scuipatz sa nu ma deochiatz, sa aprindetz par da cuada da porc si sa ma afumatz! Ce credeatz,]]></description>
<pubDate>Tue, 20 Aug 2019 15:46:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2922/salate-parmigiana-de-vinete-fara-cuptor</guid>
<title>Parmigiana de Vinete (Fara Cuptor)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2922/salate-parmigiana-de-vinete-fara-cuptor</link>
<description><![CDATA[Fara cuptor pentru caa cea traditionala este coapta in cuptor   numele de parmigiana nu vine de la parmezan cum poate se poate crede mai usor ci de la modul in care se aseaza]]></description>
<pubDate>Tue, 20 Aug 2019 10:06:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/189/desert-prajitura-nougat</guid>
<title>Prajitura Nougat</title>
<link>https://rev.sorin.dok.twn.ro/retete/189/desert-prajitura-nougat</link>
<description><![CDATA[Preparare blat: Se freaca spuma untul,zaharul si zaharul vanilat. Apoi se adauga ouale, laptele, esenta de rom, migdalele(nuci,alune) si faina amestecata cu praful de copt.   La]]></description>
<pubDate>Tue, 20 Aug 2019 07:33:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/418/paste-pizza-paste-cu-broccoli</guid>
<title>Paste cu broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/418/paste-pizza-paste-cu-broccoli</link>
<description><![CDATA[Broccoli se dezgheata si se scurge de apa. In tigaia mare se pune ulei, usturoiul intreg; se lasa 2-3 min ca acesta sa-si lase aroma apoi se scoate si se arunca. Se pune broccoli]]></description>
<pubDate>Tue, 20 Aug 2019 05:29:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6308/desert-tort-buturuga-de-craciun</guid>
<title>Tort `Buturuga de Craciun`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6308/desert-tort-buturuga-de-craciun</link>
<description><![CDATA[Blat: Batem albusurile spuma impreuna cu apa si praful de copt,adaugam apoi zaharul cate o lingura pe rand si batem pana se topeste zaharul.Adaugam apoi cate o lingura de ulei si]]></description>
<pubDate>Mon, 19 Aug 2019 20:48:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1046/paste-pizza-taietei-cu-varza</guid>
<title>Taietei cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1046/paste-pizza-taietei-cu-varza</link>
<description><![CDATA[Se spala varza si se taie fideluta, se caleste in untura. Intre timp se fierb pastele in apa cu sare. Cind sint fietre se scurg si NU se pun sub jet de apa reca. Se pun inapoi in]]></description>
<pubDate>Mon, 19 Aug 2019 19:47:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4063/salate-salata-de-castraveti</guid>
<title>Salata de Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4063/salate-salata-de-castraveti</link>
<description><![CDATA[Taiati castravetii curatati in rondele, iar ceapa in felii cat mai subtiri.  Amestecati-le usor intr-un bol impreuna cu sarea si lasati 5 min in asteptare.  Amestecati cu    din]]></description>
<pubDate>Mon, 19 Aug 2019 18:40:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/251/desert-iepurasi-si-oute-de-paste</guid>
<title>Iepurasi si oute de Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/251/desert-iepurasi-si-oute-de-paste</link>
<description><![CDATA[Se freaca spuma 200 g rama cu 300 g zahar, se adauga ouale si se continua amestecarea pana se omogenizeaza si apoi treptat adaugam faina cu care o amestecam bine.  Forma o ungem]]></description>
<pubDate>Mon, 19 Aug 2019 15:26:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6055/ciorbe-supe-ciorba-de-cartofi-cu-tarhon</guid>
<title>Ciorba de cartofi cu tarhon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6055/ciorbe-supe-ciorba-de-cartofi-cu-tarhon</link>
<description><![CDATA[Ceapa se curata, se spala si se taie marunt. Cartofii se taie in cuburi. Se caleste cu ulei si putina apa ceapa. Se adauga legumele uscate. Se adauga supa, apoi cartofii. Mai]]></description>
<pubDate>Mon, 19 Aug 2019 13:23:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6223/ciorbe-supe-ciorba-de-coaste-afumate</guid>
<title>Ciorba de coaste afumate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6223/ciorbe-supe-ciorba-de-coaste-afumate</link>
<description><![CDATA[Taiem coasta de porc in bucati potrivite, apoi o spalam cu apa calduta. Intr-o oala incapatoare punem coasta sa fiarba cu apa rece.Intre timp curatam legumele. Morcovul, telina,si]]></description>
<pubDate>Mon, 19 Aug 2019 12:30:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5978/diverse-sarmale-coapte-in-sos-de-ciuperci</guid>
<title>Sarmale Coapte, in Sos de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5978/diverse-sarmale-coapte-in-sos-de-ciuperci</link>
<description><![CDATA[Pentru sarmale Amestecati bine carnea, oul, rosiile, ceapa si verdeata. Condimentati cu sare si piper, dupa gust. Lasati in asteptare.  Separat, caliti morcovii in uleiul incins,]]></description>
<pubDate>Mon, 19 Aug 2019 09:41:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5639/carne-patatesli-borek</guid>
<title>Patatesli Borek</title>
<link>https://rev.sorin.dok.twn.ro/retete/5639/carne-patatesli-borek</link>
<description><![CDATA[Umplutura: Puneti la fiert cartofii in coaja, in apa sarata.  Scurgeti, lasati sa se racoreasca, curatati de coaja si apoi pasati-i sau treceti-i prin razatoare.  Caliti ceapa]]></description>
<pubDate>Mon, 19 Aug 2019 07:54:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2245/desert-prajitura-cu-mere-si-frisca</guid>
<title>Prajitura cu Mere si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2245/desert-prajitura-cu-mere-si-frisca</link>
<description><![CDATA[Blat: Mixati galbenusurile cu 5 linguri de zahar pana se albesc, se spumeaza si-si maresc volumul, apoi adaugati cate putin din laptele caldut, mixand in continuare pana ce volumul]]></description>
<pubDate>Mon, 19 Aug 2019 07:18:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3998/carne-treschi</guid>
<title>Treschi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3998/carne-treschi</link>
<description><![CDATA[- Se pun intr-un bol 2 oua, 100 ml apa, 1/4 lingurita cu sare, 150 g faina si se framanta aluatul.  - Treptat se adauga se adauga faina (eu am adaugat in total 300 g faina) si se]]></description>
<pubDate>Mon, 19 Aug 2019 05:00:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2511/aperitive-salata-de-fasole-boabe-cu-rosii</guid>
<title>Salata de Fasole Boabe cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2511/aperitive-salata-de-fasole-boabe-cu-rosii</link>
<description><![CDATA[Se pune fasolea intr-o strecuratoare si se spala daca e nevoie.   Eu am lasat-o peste noapte in apa rece, am fiert-o in doua ape si am mai lasat-o pe aragaz pana cand boabele au]]></description>
<pubDate>Sun, 18 Aug 2019 23:39:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2/carne-pui-cu-bere</guid>
<title>Pui cu bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2/carne-pui-cu-bere</link>
<description><![CDATA[Pulpele spalate se aseaza intr-un vas al carui fund sa-l acopere. Se sareaza se pipereaza si se toarna desupra sticla de bere neagra. Se presara un pumn de stafide si se da la]]></description>
<pubDate>Sun, 18 Aug 2019 22:32:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2192/salate-fasole-batuta-de-post</guid>
<title>Fasole Batuta (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2192/salate-fasole-batuta-de-post</link>
<description><![CDATA[Se spala fasolea in cateva ape, se lasa la inmuiat. Se pune apoi in apa fierbinte, la fiert. Dupa ce a fiert 5-10 minute, se strecoara si se pune din nou in alta apa fierbinte si]]></description>
<pubDate>Sun, 18 Aug 2019 20:57:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1196/sosuri-marinata-bait-cu-legume-crude</guid>
<title>Marinata (bait) cu Legume Crude</title>
<link>https://rev.sorin.dok.twn.ro/retete/1196/sosuri-marinata-bait-cu-legume-crude</link>
<description><![CDATA[Se amesteca toate foarte bine pana la omogenizarea completa, apoi se unge carnea cu aceasta compozitie insistand pe toata suprafata carnii, pe toate fetele si se lasa 1-2 zile la]]></description>
<pubDate>Sun, 18 Aug 2019 20:01:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1578/desert-placinta-cu-visine-si-bezea</guid>
<title>Placinta cu Visine si Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/1578/desert-placinta-cu-visine-si-bezea</link>
<description><![CDATA[Deci, cum se procedeaza. Se freaca impreuna untul cu zaharul praf. Apoi se adauga pe rand cele 4 galbenusuri si dupa ce s-au incorporat se adauga coaja rasa de lamaie, putina sare.]]></description>
<pubDate>Sun, 18 Aug 2019 18:04:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1544/diverse-skordalia</guid>
<title>Skordalia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1544/diverse-skordalia</link>
<description><![CDATA[Fierbem cartofii, ii maruntim si ii amestecam cu usturoiul zdrobit. Adaugam alternativ uleiul si otetul amestecand energic cartofii. Daca amestecul e prea gros se poate adauga apa,]]></description>
<pubDate>Sun, 18 Aug 2019 14:24:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/784/desert-zambetul-negresei</guid>
<title>Zambetul Negresei</title>
<link>https://rev.sorin.dok.twn.ro/retete/784/desert-zambetul-negresei</link>
<description><![CDATA[Rama il punem la topit pe baie de aburi, la el (atentie sa nu fie fierbinte!!!) se adauga 1 ou intreg si se amesteca continuu. Trebuie avut mare grija ca daca rama e prea fierbinte]]></description>
<pubDate>Sun, 18 Aug 2019 10:38:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3834/salate-salata-de-ceapa-marinata</guid>
<title>Salata de Ceapa Marinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3834/salate-salata-de-ceapa-marinata</link>
<description><![CDATA[Puneti ceapa intr-un vas sau bol termorezistent si turnati peste ea apa clocotita cat sa o acopere. Lasati 15 min in asteptare, apoi scurgeti si spalati sub jet de apa rece. Lasati]]></description>
<pubDate>Sun, 18 Aug 2019 03:19:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6357/carne-strudele-cu-mere</guid>
<title>Strudele cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6357/carne-strudele-cu-mere</link>
<description><![CDATA[Framantam ingredientele manual sau cu ajutorul unui robot de bucatarie pana obtinem un aluat neted, elastic.  Preparam crema de unt prin omogenizarea untului cu faina.  Impartim]]></description>
<pubDate>Sat, 17 Aug 2019 18:48:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6478/diverse-ceafa-de-porc-la-cuptor</guid>
<title>Ceafa de porc la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6478/diverse-ceafa-de-porc-la-cuptor</link>
<description><![CDATA[Spalam carnea, o stergem cu un servetel, apoi o taiem felii potrivit de groase. Ceapa verde o curata, cozile le taiem rondele, iar partea alba bucati potrivite. Decojim morcovul,]]></description>
<pubDate>Sat, 17 Aug 2019 17:45:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/899/desert-pungulite-cu-castane</guid>
<title>Pungulite cu Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/899/desert-pungulite-cu-castane</link>
<description><![CDATA[Noi facem piureul mai &quot;ciocolatos&quot; decat cel din comert, punem in plus esenta de rom, cacao si zahar si iese mai cremos. Asa ca daca folositi la reteta piure din comert, se]]></description>
<pubDate>Sat, 17 Aug 2019 12:01:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6096/slow-cooking-clafoutis-cu-prune</guid>
<title>Clafoutis cu prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6096/slow-cooking-clafoutis-cu-prune</link>
<description><![CDATA[Pune hartie de copt in vasul de ceramica al Crock Pot-ului 4,7 L Digital; Taie prunele cuburi si asaza-le in vasul de ceramica; Cu ajutorul unui mixer, bate bine ouale intregi, cu]]></description>
<pubDate>Sat, 17 Aug 2019 08:07:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6655/ciorbe-supe-ciorba-de-cartofi</guid>
<title>Ciorba de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6655/ciorbe-supe-ciorba-de-cartofi</link>
<description><![CDATA[Se caleste ceapa tocata marunt in putin ulei incins, intr-o oala incapatoare. Cand se face aurie, se adauga morcovul taiat rondele si cartofii taiati cubulete. Se calesc putin]]></description>
<pubDate>Sat, 17 Aug 2019 02:58:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6629/desert-cornulete-cu-untura-si-iaurt</guid>
<title>Cornulete cu untura si iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6629/desert-cornulete-cu-untura-si-iaurt</link>
<description><![CDATA[Aluatul:  Intr-un vas punem untura, oul, zaharul, praful de sare si le mixam pana obtinem o crema. Incorporam iaurtul, coaja rasa de lamaie si extractul de vanilie. la final]]></description>
<pubDate>Fri, 16 Aug 2019 22:27:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2651/diverse-garnitura-cu-hrean</guid>
<title>Garnitura cu Hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/2651/diverse-garnitura-cu-hrean</link>
<description><![CDATA[Dati hreanul si ardeiul curatate prin masina de tocat carne.  Amestecati compozitia cu sare, otet sau zeama da lamaie, dupa gust, zahar, optional si omogenizati bine.   Puneti in]]></description>
<pubDate>Fri, 16 Aug 2019 21:15:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3936/desert-desert-crocant-cu-mere</guid>
<title>Desert Crocant cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3936/desert-desert-crocant-cu-mere</link>
<description><![CDATA[Preancalziti cuptorul.  Ungeti generos cu unt un vas termorezistent, inclusiv peretii laterali.  Amestecati intr-un bol faina, zaharul, untul, sarea, scortisoara si nucsoara cu]]></description>
<pubDate>Fri, 16 Aug 2019 16:44:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1187/desert-casuta-de-turta-dulce-aluat-tare</guid>
<title>Casuta de Turta Dulce (Aluat Tare)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1187/desert-casuta-de-turta-dulce-aluat-tare</link>
<description><![CDATA[Se bate untul cu zaharul, intr-un castron mai mare, cu mixerul la viteza mijlocie pana devine moale si pufos. Se adauga apoi melasa ( sau mierea) si se bate mai departe pana este]]></description>
<pubDate>Fri, 16 Aug 2019 12:04:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3976/aperitive-brie-en-croute</guid>
<title>Brie En Croute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3976/aperitive-brie-en-croute</link>
<description><![CDATA[Ei, ciresele proaspete au aparut si pe la munte - dar gustul lor lasa de dorit! Presupun ca sunt cirese parate - cirese de import sub nume romanesc, cum se intampla in &quot; economia]]></description>
<pubDate>Fri, 16 Aug 2019 05:37:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6596/aperitive-rulada-de-pui-cu-omleta</guid>
<title>Rulada de pui cu omleta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6596/aperitive-rulada-de-pui-cu-omleta</link>
<description><![CDATA[Intai pregatim doua omlete. Ceapa verde o curatam, o taiem rondele. Batem spuma doua oua, cu un praf de sare si piper. Adaugam jumatate din ceapa verde, amestecam. Ungem o tigaie]]></description>
<pubDate>Fri, 16 Aug 2019 03:57:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4983/desert-briose-cu-fructe-de-padure</guid>
<title>Briose cu fructe de padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/4983/desert-briose-cu-fructe-de-padure</link>
<description><![CDATA[- Se amesteca intr-un bol toate ingredientele solide: faina, praf de copt, zahar.  - Se amesteca intr-un bol toate ingredientele lichide: laptele, esenta de vanilie, untul topit,]]></description>
<pubDate>Fri, 16 Aug 2019 03:01:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1052/aperitive-frittata</guid>
<title>Frittata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1052/aperitive-frittata</link>
<description><![CDATA[Intr-o cratita in care fierbe apa cu sare am pus broccoli si l-am fiert pentru 3 minute dupa care l-am strecurat. Intr-o tigaie am topit untul, am pus ceapa tocata si ardeiul,]]></description>
<pubDate>Thu, 15 Aug 2019 11:12:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1866/desert-pepene-umplut</guid>
<title>Pepene Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1866/desert-pepene-umplut</link>
<description><![CDATA[Pepenii ii tinem la rece timp de cateva ore.   Spalam orezul si il punem la fiert in apa clocotinda in care am pus 1 lingurita sare. Il fierbem de jumate. Laptele il punem la fiert]]></description>
<pubDate>Thu, 15 Aug 2019 00:24:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1571/desert-cuibi-de-viespi-darazsfeszek</guid>
<title>Cuibi de Viespi - Darazsfeszek</title>
<link>https://rev.sorin.dok.twn.ro/retete/1571/desert-cuibi-de-viespi-darazsfeszek</link>
<description><![CDATA[In 500 ml lapte caldut dizolvam 1/2 lingurita sare, 100 gr zahar si cei 40 gr drojdie proaspata. Faina o punem intr-un vas si in mijlocul ei facem un cuib in care turnam laptele in]]></description>
<pubDate>Wed, 14 Aug 2019 18:49:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/236/salate-sarmalute-in-oala-de-lut</guid>
<title>Sarmalute In Oala De Lut</title>
<link>https://rev.sorin.dok.twn.ro/retete/236/salate-sarmalute-in-oala-de-lut</link>
<description><![CDATA[1. Varza se pune in apa rece la desarat (daca este nevoie) iar orezul se spala si se lasa intr-un bol cu apa rece.  2. Se toaca ceapa foarte marunt, iar morcovii se dau pe]]></description>
<pubDate>Wed, 14 Aug 2019 18:17:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2648/aperitive-avocado-sandwich-american-breakfast</guid>
<title>Avocado Sandwich - American Breakfast</title>
<link>https://rev.sorin.dok.twn.ro/retete/2648/aperitive-avocado-sandwich-american-breakfast</link>
<description><![CDATA[Se taie english muffins-ul in doua, pe orizontala, se prajeste putin in prajitorul de paine sau in cuptorul aragazului.   Se scoate, se aseaza cateva felii de avocado pe fiecare]]></description>
<pubDate>Wed, 14 Aug 2019 18:06:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3660/desert-prajitura-pufoasa-cu-iaurt-si-biscuiti-amaretti</guid>
<title>Prajitura Pufoasa cu Iaurt si Biscuiti Amaretti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3660/desert-prajitura-pufoasa-cu-iaurt-si-biscuiti-amaretti</link>
<description><![CDATA[Frecati bine jumatate din zahar cu untul moale (lasat la temperatura ambiente) si vanilia, pana devine ca o crema ... spuma. Separati galbenusurile de albusuri la cele 4 oua.]]></description>
<pubDate>Wed, 14 Aug 2019 13:06:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5450/diverse-chiftele-de-paine-umplute-cu-cascaval-si-sunca</guid>
<title>Chiftele de Paine Umplute cu Cascaval si Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5450/diverse-chiftele-de-paine-umplute-cu-cascaval-si-sunca</link>
<description><![CDATA[Intr-un bol se pune painea taiata felii si lapte cat sa o acopere, iar dupa cateva minute, cand painea deja s-a inmuiat, se scoate din lapte, se strange bine in maine ca sa elimine]]></description>
<pubDate>Wed, 14 Aug 2019 07:08:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4980/aperitive-salata-cu-trei-feluri-de-legume-ban-sansi</guid>
<title>Salata cu Trei Feluri de Legume (Ban Sansi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4980/aperitive-salata-cu-trei-feluri-de-legume-ban-sansi</link>
<description><![CDATA[1. Se spala bine varza chinezeasca si se taie in bucati mari de 8 cm.  2. Se taie bucatile de varza in fasii foarte subtiri.  3. Se spala morcovul, se curata de coaja si se taie]]></description>
<pubDate>Wed, 14 Aug 2019 04:30:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3661/desert-rulada-cu-foi-de-napolitana</guid>
<title>Rulada cu Foi de Napolitana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3661/desert-rulada-cu-foi-de-napolitana</link>
<description><![CDATA[Se caramelizeaza o cana de zahar, iar dupa ce s-a topit zaharul si a devenit maroniu, se adauga 1 cana si 1/2 apa. Compozitia se amesteca si se da deoparte.   Se maruntesc]]></description>
<pubDate>Wed, 14 Aug 2019 02:04:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5733/desert-prajitura-cu-crema-de-vanilie-si-fructe</guid>
<title>Prajitura cu Crema de Vanilie si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5733/desert-prajitura-cu-crema-de-vanilie-si-fructe</link>
<description><![CDATA[Un desert de vara perfect! Fie ca organizati o petrecere sau sunteti cu familia, aceasta prajitura va fi apreciata:).   Incepem prin a face blatul: ouale le batem cu zaharul si]]></description>
<pubDate>Tue, 13 Aug 2019 02:21:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4702/carne-corneti-cu-gem</guid>
<title>Corneti cu Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/4702/carne-corneti-cu-gem</link>
<description><![CDATA[Se pune intr-un castron laptele caldut, drojdia, 1 lingura zahar, si o lingura de faina se amesteca toate bine si se lasa la crescut acoperit ia, pt 30 min. In alt castron se pune]]></description>
<pubDate>Tue, 13 Aug 2019 00:50:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2987/aperitive-coloranti-naturali-pentru-ouale-de-paste</guid>
<title>Coloranti Naturali Pentru Ouale de Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2987/aperitive-coloranti-naturali-pentru-ouale-de-paste</link>
<description><![CDATA[Ouale se spala, se sterg bine, se verifica sa nu mai aibe nici un fel de grasime sau impuritati pe ele.  In craticioare separate se aseaza cate un strat de varza rosie, in prima,]]></description>
<pubDate>Tue, 13 Aug 2019 00:14:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/11829/aperitive-cartofi-cu-malai</guid>
<title>Cartofi cu malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/11829/aperitive-cartofi-cu-malai</link>
<description><![CDATA[Cartofii cu malai sunt deliciosi. Pentru a prepara aceasta reteta cu cartofi aveti nevoie si de sare, ulei de masline si patrunjel.]]></description>
<pubDate>Mon, 12 Aug 2019 22:48:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6715/peste-saramura-de-platica</guid>
<title>Saramura de Platica</title>
<link>https://rev.sorin.dok.twn.ro/retete/6715/peste-saramura-de-platica</link>
<description><![CDATA[Este mai groasa, se spala, se scurge bine si se indulceste cu un praf de sare grunjoasa. Dupa ce au stat ceva timp la sare (cateva minute sau se poate indulci cu sare de seara]]></description>
<pubDate>Mon, 12 Aug 2019 20:08:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3067/aperitive-pizza-cu-mozzarella-rosii-suc-ciuperci-si-busuioc</guid>
<title>Pizza cu Mozzarella, Rosii (suc), Ciuperci si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3067/aperitive-pizza-cu-mozzarella-rosii-suc-ciuperci-si-busuioc</link>
<description><![CDATA[Am framintat cu mina si apoi am intins aluatul tot cu miinile (nu cu facaletul) direct in tava (ne-unsa caci era aluatul destul de uleios dupa parerea mea)... am pus in cuptor jos]]></description>
<pubDate>Mon, 12 Aug 2019 19:52:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4818/carne-quice-cu-macris-si-branza-de-capra-reteta-500</guid>
<title>Quice cu Macris si Branza de Capra (Reteta 500)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4818/carne-quice-cu-macris-si-branza-de-capra-reteta-500</link>
<description><![CDATA[Amesteci faina cu sarea intr-un castron, adaugi untul bucatele si untura si cu mina freci in palmi pina se formeaza faramituri. Apoi adaugi cite putina apa si cu o furculita]]></description>
<pubDate>Mon, 12 Aug 2019 11:35:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5740/desert-tort-cu-inghetata-de-piersici-si-fructe-rosii-de-padure</guid>
<title>Tort cu Inghetata de Piersici si Fructe Rosii de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5740/desert-tort-cu-inghetata-de-piersici-si-fructe-rosii-de-padure</link>
<description><![CDATA[Pentru ca este sezonul tocmai bun pentru un tort cu inghetata, va prezint o reteta delicioasa, din revista Good Food luna iulie.  Incingem cuptorul la 160C.  Tapetam cu hartie de]]></description>
<pubDate>Mon, 12 Aug 2019 07:30:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3621/desert-lavashak</guid>
<title>Lavashak</title>
<link>https://rev.sorin.dok.twn.ro/retete/3621/desert-lavashak</link>
<description><![CDATA[Se curata prunele si se decongeleaza zmeura.  Se mixeaza cu blenderul vertical, pana se obtine o pasta. Se pot cali putin si apoi mixa, cum va e mai usor.  Se pune intr-o]]></description>
<pubDate>Sun, 11 Aug 2019 20:04:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3924/desert-tort-cu-ananas</guid>
<title>Tort cu Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/3924/desert-tort-cu-ananas</link>
<description><![CDATA[Mod preparare blat:  Se bat albusurile si sarea bine cu mixerul, se adauga zaharul si zaharul vanilat, si se continua amestecarea cu mixerul pana se dizolva zaharul. Apoi se adauga]]></description>
<pubDate>Sun, 11 Aug 2019 18:07:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2382/carne-spanakopita-placinta-greceasca-cu-spanac</guid>
<title>Spanakopita (Placinta Greceasca cu Spanac)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2382/carne-spanakopita-placinta-greceasca-cu-spanac</link>
<description><![CDATA[Se marunteste mararul si patrunjelul. Spanacul spalat si curatat se fierbe in apa, apoi il strecori si lasi la scurs bine de tot, dupa care se toaca. Telemeaua se toaca bucati mici]]></description>
<pubDate>Sun, 11 Aug 2019 08:52:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4969/diverse-orez-cu-legume-risotto-con-verdure</guid>
<title>Orez cu Legume (risotto Con Verdure)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4969/diverse-orez-cu-legume-risotto-con-verdure</link>
<description><![CDATA[Reteta pe care vreau sa v-o prezint este una delicioasa, simpla si accesibila in fiecare anotimp: orez cu legume sau risotto con verdure.   Incepem prin pregatirea legumelor: le]]></description>
<pubDate>Sun, 11 Aug 2019 06:25:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6776/ciorbe-supe-altfel-de-supa-ardeleneasca-de-varza</guid>
<title>Altfel de supa ardeleneasca de varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6776/ciorbe-supe-altfel-de-supa-ardeleneasca-de-varza</link>
<description><![CDATA[Taiati fideluta fina varza curatata.  Amestecati-o bine cu 1 lingura de sare si lasati pana se inmoaie usor.  Stoarceti apoi zeama lasata, prin presare. Intre timp, caliti ceapa in]]></description>
<pubDate>Sun, 11 Aug 2019 01:48:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1604/carne-rulada-carne-cu-crusta-de-cascaval</guid>
<title>Rulada Carne cu Crusta de Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/1604/carne-rulada-carne-cu-crusta-de-cascaval</link>
<description><![CDATA[Painea se pune la inmuiat in apa rece. Cele 3 buc de ceapa se toaca marunt. carnea tocata se amesteca cu painea bine stoarsa, ceapa tocata, 2 lingurite mustar, 2 oua, sare, piper]]></description>
<pubDate>Sat, 10 Aug 2019 22:22:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6200/diverse-musaca-cu-vinete-coapte-si-piept-de-pui</guid>
<title>Musaca cu vinete coapte si piept de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6200/diverse-musaca-cu-vinete-coapte-si-piept-de-pui</link>
<description><![CDATA[Tocam ceapa si ardeiul gras, le asezam intr-un vas impreuna cu uleiul si le calim la foc potrivit pana cepa devine translucida.  Adaugam carnea tocata de pui si amestecam pana la]]></description>
<pubDate>Sat, 10 Aug 2019 15:25:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/756/diverse-parjoale-moldovenesti</guid>
<title>Parjoale Moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/756/diverse-parjoale-moldovenesti</link>
<description><![CDATA[Carnea tocata se amesteca cu ceapa, morcovul, usturoiul si verdeata (care in prealabil au fost maruntite fin) se mai adauga paine inmuiata in apa si stoarsa foarte bine, piper,]]></description>
<pubDate>Sat, 10 Aug 2019 14:45:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/94/salate-salata-cu-jambon-de-parma-si-pepene-galben</guid>
<title>Salata cu jambon de Parma si pepene galben</title>
<link>https://rev.sorin.dok.twn.ro/retete/94/salate-salata-cu-jambon-de-parma-si-pepene-galben</link>
<description><![CDATA[Formati cu o lingura speciala (lingura pariziana) &quot;mingi&quot; din pepenele galben. Aranjati salata verde pe un platou.   Adaugati feliile de jambon rulate in coronite apoi miezul de]]></description>
<pubDate>Sat, 10 Aug 2019 10:00:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2304/desert-placinta-cu-dovleac-aluat-fraged</guid>
<title>Placinta cu Dovleac (aluat Fraged)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2304/desert-placinta-cu-dovleac-aluat-fraged</link>
<description><![CDATA[Se pune oul, margarina, untul, smantana si faina cat cuprinde, astfel se face un aluat care se framanta putin si se da la frigider pentru 20 minute. Intre timp punem uleiul,]]></description>
<pubDate>Sat, 10 Aug 2019 04:36:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4859/salate-sarmale-de-post-cu-orez-integral-varza-acra</guid>
<title>Sarmale de Post cu Orez Integral (varza Acra)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4859/salate-sarmale-de-post-cu-orez-integral-varza-acra</link>
<description><![CDATA[- daca folositi varza intreaga murata taiati cu grija frunzele, decupati partea mai tare centrala si taiati bucati frunzele de masura viitoarelor sarmale; eu am avut frunze in]]></description>
<pubDate>Fri, 09 Aug 2019 20:07:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2893/salate-fasole-verde-cu-lamaie</guid>
<title>Fasole Verde cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2893/salate-fasole-verde-cu-lamaie</link>
<description><![CDATA[- amestecati patrunjelul, menta si mararul cu usturoiul  - intr-o cratita de fonta (tuci) cu capac puneti 1/4 din ceapa tocata, 1/3 fasolea verde spalata, curatata si rupta in]]></description>
<pubDate>Fri, 09 Aug 2019 19:59:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1093/desert-prajitura-cu-mere-finlandeza</guid>
<title>Prajitura cu Mere Finlandeza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1093/desert-prajitura-cu-mere-finlandeza</link>
<description><![CDATA[Pentru aluat, amestecam intr-un vas 300gr rama (unt) cu 200gr zahar, apoi adaugam pe rand ouale, apoi adaugam 400gr faina, 100gr nuca macinata (sau migdale macinate) si 1 lingurita]]></description>
<pubDate>Fri, 09 Aug 2019 14:55:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/684/carne-ciolan-in-manta-cu-bere</guid>
<title>Ciolan in Manta cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/684/carne-ciolan-in-manta-cu-bere</link>
<description><![CDATA[Ciolanul se pune la fiert in Kukta (oala cu presiune) impreuna cu 1 capatana usturoi, 2 foi dafin, 1/2 lingura sare si piper boabe si se fierbe timp de 40 minute ( pana se desface]]></description>
<pubDate>Fri, 09 Aug 2019 10:46:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3980/desert-briose-padurea-neagra</guid>
<title>Briose `Padurea Neagra`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3980/desert-briose-padurea-neagra</link>
<description><![CDATA[Briose:  Ciresele le-am spalat, scos samburii si taiat marunt.   Albusurile in care am pus un praf de sare, le-am batut spuma cu 4 linguri de zahar pudra si zaharul vanilat.]]></description>
<pubDate>Fri, 09 Aug 2019 07:43:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5422/desert-globuri-si-stelute-din-ciocolata</guid>
<title>Globuri si Stelute din Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5422/desert-globuri-si-stelute-din-ciocolata</link>
<description><![CDATA[Pentru globuri din ciocolata Umflati baloanele si legati-le bine.  Topiti ciocolata la bain- marie si lasati-o sa se racoreasca putin.  Turnati-o intr-un pos la care ati atasat un]]></description>
<pubDate>Fri, 09 Aug 2019 06:46:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2044/salate-vinete-cu-skordalia-si-sos-picant-din-rosii</guid>
<title>Vinete cu Skordalia si Sos Picant Din Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2044/salate-vinete-cu-skordalia-si-sos-picant-din-rosii</link>
<description><![CDATA[Spalati, scurgeti vinetele si taiati-le rondele, groase de un deget. Sarati-le, asezati-le unele peste altele, puneti un fund de lemn si peste el o greutate si lasati sa se scurga]]></description>
<pubDate>Fri, 09 Aug 2019 03:59:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1509/aperitive-aperitiv-cu-branza</guid>
<title>Aperitiv cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1509/aperitive-aperitiv-cu-branza</link>
<description><![CDATA[Crema de branza: Amestecati omogen branza dulce, branza topita si jumatate din cascavalul dat pe razatoarea marunta. Potriviti de sare si dati la frigider 2-3 ore.   Pentru]]></description>
<pubDate>Fri, 09 Aug 2019 02:45:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5523/salate-risotto-cu-dovlecel-miezul-reteta-economica</guid>
<title>Risotto cu Dovlecel (miezul) - Reteta Economica</title>
<link>https://rev.sorin.dok.twn.ro/retete/5523/salate-risotto-cu-dovlecel-miezul-reteta-economica</link>
<description><![CDATA[Puneti la fiert supa vegetala 10 minute in oala minune sau 20 minute in oala clasica. Raciti oala (daca ati folosit oala sub presiune), deschideti capacul si puneti din nou supa pe]]></description>
<pubDate>Thu, 08 Aug 2019 17:58:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5134/diverse-pinchitos-morunos-kebab</guid>
<title>Pinchitos Morunos (Kebab)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5134/diverse-pinchitos-morunos-kebab</link>
<description><![CDATA[Carnea se taie felii dupa care se taie cuburi de marime egala sau fasii de grosimea degetului. Restul ingredientelor se amesteca intre ele. Vom obtine un amestec omogen in care vom]]></description>
<pubDate>Thu, 08 Aug 2019 12:39:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3752/paste-pizza-picagge-matte-paste-din-faina-de-castane-cu-sos-pesto</guid>
<title>Picagge Matte ( Paste ) din Faina de Castane cu Sos Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/3752/paste-pizza-picagge-matte-paste-din-faina-de-castane-cu-sos-pesto</link>
<description><![CDATA[Faina de castane trebuie trecuta prin ciur obligatoriu ca sa se amestece mai bine, face foarte usor cocoloase.   si acum reteta mea:   - am cernut ambele faini pe planseta, am]]></description>
<pubDate>Thu, 08 Aug 2019 09:21:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2517/desert-madeira-cake-blat-de-tort-madeira</guid>
<title>Madeira Cake (Blat de Tort Madeira)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2517/desert-madeira-cake-blat-de-tort-madeira</link>
<description><![CDATA[Se incalzeste cuptorul la 315 F (160C, 2-3 gaz). Se unge o forma de copt cu ulei apoi se tapeteaza cu hartie de copt (se decupeaza forma fundului se aseaza in tava, apoi se taie]]></description>
<pubDate>Thu, 08 Aug 2019 07:01:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/451/salate-mancare-de-ciuperci-cu-telina-de-post</guid>
<title>Mancare de ciuperci cu telina (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/451/salate-mancare-de-ciuperci-cu-telina-de-post</link>
<description><![CDATA[Intr-o cratita punem uleiul si calim ceapa si prazul 2-3 min. Adaugam telina, ardeii, ciupercile si 100ml. apa sau supa de legume. Lasam sa fiarba 10-15min. cu capacul pus.  Punem]]></description>
<pubDate>Thu, 08 Aug 2019 02:11:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/913/diverse-rosii-umplute</guid>
<title>Rosii Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/913/diverse-rosii-umplute</link>
<description><![CDATA[Preparam umplutura astfel: pilaful il amesteca cu pieptul taiat marunt adaugam ouale, ardeii (care au fost copti) taiati bucatale mici, sare piper dupa gust. Cu umplutura astfel]]></description>
<pubDate>Thu, 08 Aug 2019 01:05:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/25/carne-pui-cu-susan</guid>
<title>Pui cu susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/25/carne-pui-cu-susan</link>
<description><![CDATA[Se taie pieptul de pui in 4 felii, care se bat cu ciocanul de snitele pana ajung la grosimea de 5 mm. Se condimenteaza fiecare bucata cu sare, piper si boia. Bucatile de carne se]]></description>
<pubDate>Wed, 07 Aug 2019 21:57:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/458/diverse-osso-bucco-cu-gremolata</guid>
<title>Osso bucco cu gremolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/458/diverse-osso-bucco-cu-gremolata</link>
<description><![CDATA[Carnea se sareaza si pipareaza bine de tot, apoi se tapeteaza cu faina, ambele parti, apoi se pune pe gril cu putin ulei de masline, sa se rumeneasca bine pe ambele parti.   Se]]></description>
<pubDate>Wed, 07 Aug 2019 19:53:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6365/desert-prajitura-cu-nuca-sumegi</guid>
<title>Prajitura cu Nuca Sumegi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6365/desert-prajitura-cu-nuca-sumegi</link>
<description><![CDATA[O prajitura fina, satioasa si plina de savoare. Data viitoare voi face portie dubla:)  Reteta de inspiratie: http: //luckycake. Ro/retete/sumegi-cu-nuca/  Mod de preparare:  Blat:]]></description>
<pubDate>Wed, 07 Aug 2019 16:25:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4849/salate-tagliatelle-cu-pleurotus-sparanghel-si-pesto-din-leurda</guid>
<title>Tagliatelle cu Pleurotus, Sparanghel si Pesto din Leurda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4849/salate-tagliatelle-cu-pleurotus-sparanghel-si-pesto-din-leurda</link>
<description><![CDATA[Puneti 1 l de apa intr-o cratita si sarea grunjoasa. Puneti 2 cani de apa in alta cratita si aduceti ambele la fierbere. Taiati putin din capatul mai gros al sparanghelui dupa care]]></description>
<pubDate>Wed, 07 Aug 2019 08:46:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4368/carne-covrigi-cu-seminte</guid>
<title>Covrigi cu Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4368/carne-covrigi-cu-seminte</link>
<description><![CDATA[Puneti intr-o cana drojdia, zaharul si apa. Amestecati apoi lasati deoparte 15 minute. Puneti sarea in apa amestecati din nou si turnati peste faina. Cu o furculita inglobati faina]]></description>
<pubDate>Wed, 07 Aug 2019 05:40:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/639/desert-prajitura-merisor</guid>
<title>Prajitura `Merisor`</title>
<link>https://rev.sorin.dok.twn.ro/retete/639/desert-prajitura-merisor</link>
<description><![CDATA[Se amesteca zaharul, uleiul oul, amoniacul se dizolva in lapte apoi se adauga peste celelalte ingrediente. Se bat toate cu telul dupa ce zaharul s-a topit se adauga faina putin]]></description>
<pubDate>Wed, 07 Aug 2019 03:54:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3967/salate-vinete-umplute-cu-pesmet</guid>
<title>Vinete Umplute cu Pesmet</title>
<link>https://rev.sorin.dok.twn.ro/retete/3967/salate-vinete-umplute-cu-pesmet</link>
<description><![CDATA[Vinetele se spala si se taie in jumatate pe lungime apoi cine vrea le poate oparii (nu fierbe ci doar se scufunda in apa clocotita cu sare circa 30 secunde si se scot, lasa sa se]]></description>
<pubDate>Wed, 07 Aug 2019 01:02:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1645/aperitive-muffins-cu-ciuperci-si-usturoi</guid>
<title>Muffins cu Ciuperci si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1645/aperitive-muffins-cu-ciuperci-si-usturoi</link>
<description><![CDATA[Preancalziti cuptorul la 180 grade Celsius  Ungeti formele cu unt si presarati cu faina sau tapetati cu hartie.   Amestecati faina cu praful de copt si boiaua, cerneti impreuna si]]></description>
<pubDate>Tue, 06 Aug 2019 21:14:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2824/carne-pizza-kicione</guid>
<title>Pizza Kicione</title>
<link>https://rev.sorin.dok.twn.ro/retete/2824/carne-pizza-kicione</link>
<description><![CDATA[Frecati ouale cu mustarul si sarea.   Puneti faina cernuta si adaugati atata apa incat sa rezulte un aluat mai moale, dar suficient de legat incat sa sustina ingredientele de la]]></description>
<pubDate>Tue, 06 Aug 2019 14:07:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3921/paste-pizza-tagliatelle-cu-sos-de-usturoi</guid>
<title>Tagliatelle cu Sos de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3921/paste-pizza-tagliatelle-cu-sos-de-usturoi</link>
<description><![CDATA[- Se imparte cantitatea totata de faina (390 g) in doua parti: 315 g pentru a incepe framantarea aluatului si 75 g pentru a fi adaugata in compozitia acestuia progresiv, pe]]></description>
<pubDate>Tue, 06 Aug 2019 10:56:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2728/salate-sarmalute-cu-legume-si-spanac</guid>
<title>Sarmalute cu Legume si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2728/salate-sarmalute-cu-legume-si-spanac</link>
<description><![CDATA[Se toaca ceapa marunt iar morocvul se da pe razatoare. Se calesc impreuna in 3 linguri de ulei si se adauga apoi orezul spalat si fiert pe jumatate in apa cu sare. Se amesteca]]></description>
<pubDate>Tue, 06 Aug 2019 07:41:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/480/diverse-rulada-din-carne-tocata</guid>
<title>Rulada din carne tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/480/diverse-rulada-din-carne-tocata</link>
<description><![CDATA[Carnea tocata se amesteca cu 2 oua, ceapa taiata marunt, sare, piper, painea inmuiata in lapte si stoarsa. Se intinde carnea pe o folie de aluminiu unsa cu ulei iar pe ea se]]></description>
<pubDate>Mon, 05 Aug 2019 20:20:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4516/desert-tort-de-mere</guid>
<title>Tort de Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4516/desert-tort-de-mere</link>
<description><![CDATA[Preparare: Se curata merele se taie felii subtiri peste care se pune zeama de lamaie si se da deoparte. Intr-un castron se bat albusurile spuma, in altul se bat galbenusurile cu]]></description>
<pubDate>Mon, 05 Aug 2019 19:54:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1393/diverse-vitel-cu-sos-de-ciuperci-si-roesti</guid>
<title>Vitel cu sos de ciuperci si r  sti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1393/diverse-vitel-cu-sos-de-ciuperci-si-roesti</link>
<description><![CDATA[Pentru r  sti:   Cartofii spalati, se fierb 20 min,in apa cu sare(nu trebuie sa fie moi !),se scurg,se curata si se lasa sa se raceasca,cel putin 2 ore.  Se toaca ceapa,baconul se]]></description>
<pubDate>Mon, 05 Aug 2019 16:06:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/203/diverse-papricas-de-vita-cu-galuste</guid>
<title>Papricas de vita cu galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/203/diverse-papricas-de-vita-cu-galuste</link>
<description><![CDATA[Se amesteca oul intreg cu untul moale(se scoate din frigider, cu cateva ore inainte de a prepara)si faina bine cu furculita. Se ia apoi cu lingurita pe lungimea ei din compozitie]]></description>
<pubDate>Mon, 05 Aug 2019 14:42:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3549/desert-chec-cu-iaurt-si-bezea</guid>
<title>Chec cu Iaurt si Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3549/desert-chec-cu-iaurt-si-bezea</link>
<description><![CDATA[Frecati galbenusurile cu zaharul pana devine o crema spumoasa si adaugati    din cantitatea de iaurt.  Inglobati in compozitie, omogenizand de fiecare data, urmatoarele ingrediente]]></description>
<pubDate>Mon, 05 Aug 2019 14:01:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3230/diverse-carne-cu-varza-si-knedla-mancare-slovaca</guid>
<title>Carne cu Varza si Knedla (mancare Slovaca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3230/diverse-carne-cu-varza-si-knedla-mancare-slovaca</link>
<description><![CDATA[Sa va prezint unul din meniurile preferate ale slovacilor. Se gaseste la orice restaurant respectabil pe aici.  Carnea se pune in tava cu ulei, condimentele, sare, chimen, ceapa]]></description>
<pubDate>Mon, 05 Aug 2019 13:28:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4591/diverse-quinoa-cu-chorizo-si-dovlecel</guid>
<title>Quinoa cu Chorizo si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4591/diverse-quinoa-cu-chorizo-si-dovlecel</link>
<description><![CDATA[Intr-o securatoare spalati quinoa foarte bine sub jet de apa rece apoi lasati sa se stoarca. Puneti-o intr-o cratita cu un praf de sare si apa pe foc mediu. Cand aceasta incepe sa]]></description>
<pubDate>Mon, 05 Aug 2019 11:05:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5525/desert-prajitura-cu-inimi-pe-lateral-reteta-si-tehnica-pregatirii</guid>
<title>Prajitura cu Inimi pe Lateral - Reteta si Tehnica Pregatirii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5525/desert-prajitura-cu-inimi-pe-lateral-reteta-si-tehnica-pregatirii</link>
<description><![CDATA[Tava rotunda de tort (cea care se desface) de 24 cm diametru.   Pentru o tava de tort de 24 cm diametru insa era suficient un aluat din care sa decupam inimile facut doar cu 2 oua,]]></description>
<pubDate>Mon, 05 Aug 2019 10:51:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1033/desert-tort-cu-mere-si-crema-de-zahar-ars</guid>
<title>Tort cu Mere si Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/1033/desert-tort-cu-mere-si-crema-de-zahar-ars</link>
<description><![CDATA[Intr-o cratita cu peretii inalti se pune la topit zaharul. Dupa ce s-a topit bine se imbraca peretii in zahar si se lasa sa se intareasca. Laptele, ouale zaharul si vanilie se]]></description>
<pubDate>Mon, 05 Aug 2019 10:03:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1059/desert-tarta-cu-mere-si-merisoare</guid>
<title>Tarta cu Mere si Merisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1059/desert-tarta-cu-mere-si-merisoare</link>
<description><![CDATA[Amesteci faina cu sarea intr-un castron, adaugi untul bucatele si untura si cu mina freci in palmi pina se formeaza faramituri. Apoi adaugi cite putina apa si cu o furculita]]></description>
<pubDate>Mon, 05 Aug 2019 09:40:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3548/muraturi-coacaze-negre-conservate-in-sirop</guid>
<title>Coacaze Negre Conservate in Sirop</title>
<link>https://rev.sorin.dok.twn.ro/retete/3548/muraturi-coacaze-negre-conservate-in-sirop</link>
<description><![CDATA[Spalati foarte bine coacazele negre, fara codite, in mai multe ape si puneti la scurs. Puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa fiarta si racita,]]></description>
<pubDate>Mon, 05 Aug 2019 07:45:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1616/desert-pasca-cu-branza-in-trei-straturi</guid>
<title>Pasca cu Branza (in Trei Straturi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1616/desert-pasca-cu-branza-in-trei-straturi</link>
<description><![CDATA[Se scurge bine branza. Eu o pun de cu seara la scurs, intr-o strecuratoare cu tifon dublu, strecuratoarea sa stea suspendata deasupra castronului ca sa aiba unde sa se scurga zerul]]></description>
<pubDate>Sun, 04 Aug 2019 23:02:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3228/desert-inghetata-de-cafea-si-zmeura-cu-crema-de-ciocolata</guid>
<title>Inghetata de Cafea si Zmeura cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3228/desert-inghetata-de-cafea-si-zmeura-cu-crema-de-ciocolata</link>
<description><![CDATA[Inghetata de cafea  Totul incepe cu o cana de cafea. De fapt am facut 2, de dimineata, ca sa am si eu una. Apoi laptele se pune la fiert impreuna cu 4 linguri de zahar si se lasa]]></description>
<pubDate>Sun, 04 Aug 2019 22:07:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3102/desert-placinta-cu-mere-de-post</guid>
<title>Placinta cu Mere - de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3102/desert-placinta-cu-mere-de-post</link>
<description><![CDATA[Se amesteca bine pina devine o coca moale. Se lasa la frigider 30 min. invelita in folie.   Se taie in 2 bucati si din prima se intinde o foaie cu sucitorul cit marimea tavii (a]]></description>
<pubDate>Sun, 04 Aug 2019 20:55:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4452/salate-salata-de-broccoli-si-conopida-cu-sos-de-avocado</guid>
<title>Salata de Broccoli si Conopida cu Sos de Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/4452/salate-salata-de-broccoli-si-conopida-cu-sos-de-avocado</link>
<description><![CDATA[Va propun o salata gustoasa, ideala pentru pranz.  Taiem conopida si feniculul cubulete, rupem broccoli in buchetele mici si le gatim la abur timp de 20 min.   Taiem telina,]]></description>
<pubDate>Sun, 04 Aug 2019 16:08:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/521/salate-pireu-de-cartofi-de-post</guid>
<title>Pireu de cartofi de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/521/salate-pireu-de-cartofi-de-post</link>
<description><![CDATA[Cartofii se curata se taie felii ca pentru cartofii pai(mai subtiri). Uleiul se incinge intr-o cratita si se pune la prajit cartofii. Intre timp se curata si se piseaza usturoiul.]]></description>
<pubDate>Sun, 04 Aug 2019 14:44:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/529/carne-cotlete-de-porc-in-manta-condimentata-cu-ciuperci</guid>
<title>Cotlete de porc in manta condimentata, cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/529/carne-cotlete-de-porc-in-manta-condimentata-cu-ciuperci</link>
<description><![CDATA[Preparare carne:   Cotletul se taie felii groase de un deget, se sareaza, pipereaza si se prajesc pe 50 ml ulei de masline pe ambele parti. Se scot deoparte si se ung feliile de]]></description>
<pubDate>Sun, 04 Aug 2019 13:26:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5411/desert-tort-cu-crema-mousse-au-chocolat</guid>
<title>Tort cu Crema `Mousse Au Chocolat`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5411/desert-tort-cu-crema-mousse-au-chocolat</link>
<description><![CDATA[Mod preparare blat:  Albusurile se amesteca cu un praf de sare, dupa care se bat spuma cu zaharul. Separat se amesteca galbenusurile cu ciocolata rasa (pe partea mai mare a]]></description>
<pubDate>Sun, 04 Aug 2019 04:45:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5035/peste-chiftelute-din-dovlecel-zuchina-si-ton-din-conserva</guid>
<title>Chiftelute din Dovlecel/Zuchina si Ton din Conserva</title>
<link>https://rev.sorin.dok.twn.ro/retete/5035/peste-chiftelute-din-dovlecel-zuchina-si-ton-din-conserva</link>
<description><![CDATA[Spalam dovlecelul si ii taiem capetele, apoi ii dam pe razatoarea mare si ii stringem in pumn ca sa elimine apa in exces.  Desfacem cutia de ton si scurgem uleiul pe care nu il vom]]></description>
<pubDate>Sun, 04 Aug 2019 01:25:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/65/diverse-paprika</guid>
<title>Paprika</title>
<link>https://rev.sorin.dok.twn.ro/retete/65/diverse-paprika</link>
<description><![CDATA[Se pune putin ulei intr-o tigaie, se incinge bine si se prajeste orezul pana infloreste si devine albicios, avand grija totusi sa nu se arda. Se adauga apoi apa atat cat cantitatea]]></description>
<pubDate>Sun, 04 Aug 2019 01:03:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/912/aperitive-oua-in-cuib</guid>
<title>Oua in Cuib</title>
<link>https://rev.sorin.dok.twn.ro/retete/912/aperitive-oua-in-cuib</link>
<description><![CDATA[Fierbeti o mamaliga mai tare.   Ungeti un vas termorezistent cu unt (din belsug).   Amestecati mamaliga calda cu aceiasi cantitate de branza si asezati amestecul in vasul]]></description>
<pubDate>Sat, 03 Aug 2019 22:41:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3095/diverse-ropa-vieja-haine-vechi</guid>
<title>Ropa Vieja - Haine Vechi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3095/diverse-ropa-vieja-haine-vechi</link>
<description><![CDATA[Carnea se fierbe 2-3 ore la foc normal sau cca 40 min cca la oala sub presiune impreuna cu ceapa, morcovul. Cind e fiarta carnea se scoate din oala, se rupe cu miinile fishii]]></description>
<pubDate>Sat, 03 Aug 2019 22:28:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2106/diverse-tocanita-de-carne-cu-cartofi</guid>
<title>Tocanita de Carne cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2106/diverse-tocanita-de-carne-cu-cartofi</link>
<description><![CDATA[Se curata si se taie ceapa, ardeiul si rosiile, se pun in cratita cu putin ulei. Se prajesc pentu 2-3 minute, se adauga carnea taiata bucatele mici, se acopera cu apa, se drege de]]></description>
<pubDate>Sat, 03 Aug 2019 21:01:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2921/diverse-muschi-de-porc-cu-mere-in-oala-sub-presiune</guid>
<title>Muschi de Porc cu Mere (in Oala Sub Presiune)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2921/diverse-muschi-de-porc-cu-mere-in-oala-sub-presiune</link>
<description><![CDATA[- prajim in putin ulei carnea direct in oala minune fara capac, impreuna cu ceapa (bucata intreaga)  - adaugam apa, rozmarinul si salvia, sarea si merele curatate de coaja si fara]]></description>
<pubDate>Sat, 03 Aug 2019 17:54:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5177/bauturi-cocktail-sex-on-the-beach</guid>
<title>Cocktail `Sex On The Beach`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5177/bauturi-cocktail-sex-on-the-beach</link>
<description><![CDATA[Paharul se umple cu cuburile de gheata dupa acre se toarna deasupra vodka si schnappsul urmate de sucul de portocale si de cel de cranberry. Se pun in shaker (eu am lasat asa cum a]]></description>
<pubDate>Sat, 03 Aug 2019 17:07:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6876/muraturi-zacusca-de-vinete</guid>
<title>Zacusca de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/6876/muraturi-zacusca-de-vinete</link>
<description><![CDATA[Ceapa se toaca marunt si se pune iintr-o cratita mare impreuna cu uleiul la fiert. Se acopera cu un capac, se amesteca din cand in cand, se fierbe cam o ora jumatate.   Vinetele,]]></description>
<pubDate>Sat, 03 Aug 2019 15:49:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/24/desert-prajitura-desteapta</guid>
<title>Prajitura desteapta</title>
<link>https://rev.sorin.dok.twn.ro/retete/24/desert-prajitura-desteapta</link>
<description><![CDATA[- galbenusurile se freaca cu zaharul  - se adauga apoi untul topit si racit, laptele rece, albusurile batute spuma, zaharul vanilat si faina   Se pune totul intr-o tava tapetata si]]></description>
<pubDate>Sat, 03 Aug 2019 13:43:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1340/desert-gogosi-a-la-sidy</guid>
<title>Gogosi a la Sidy</title>
<link>https://rev.sorin.dok.twn.ro/retete/1340/desert-gogosi-a-la-sidy</link>
<description><![CDATA[Drojdia cu laptele si putin zahar, se lasa la dospit, 10 minute.  Faina o pui intr-un lighenas in care framinti aluatul, adaugi sarea, zaharul, oul si coaja de lamiie; incepi sa le]]></description>
<pubDate>Sat, 03 Aug 2019 12:37:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3511/desert-prajitura-de-sfantul-andrei</guid>
<title>Prajitura de Sfantul Andrei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3511/desert-prajitura-de-sfantul-andrei</link>
<description><![CDATA[Rumeniti usor nucile in cuptor si taiati-le in bucatele de dimensiunea stafidelor.  Rumeniti usor fulgii de migdale intr-o tigaie neaderenta, uscata, la foc mic, amestecand]]></description>
<pubDate>Sat, 03 Aug 2019 11:49:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/204/peste-salata-de-somon-afumat</guid>
<title>Salata de somon afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/204/peste-salata-de-somon-afumat</link>
<description><![CDATA[Dupa ce cartofii sau fiert,se lasa sa se raceasca,se curata de coaje si se taie cubulete. Ceapa se taie solzi, maslinele rondele iar somonul se taie fasii mai late.   Se pun toate]]></description>
<pubDate>Sat, 03 Aug 2019 11:25:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2372/desert-tort-alina</guid>
<title>Tort Alina</title>
<link>https://rev.sorin.dok.twn.ro/retete/2372/desert-tort-alina</link>
<description><![CDATA[In primul rand punem piscoturile intr-o punga si cu un facalet le sfarmam.   Apoi punem 40 g margarina la topit in bain-marin, gelatina o dizolvam in putina apa (circa doua]]></description>
<pubDate>Sat, 03 Aug 2019 05:10:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6817/desert-biscuiti-pernutele-printesei</guid>
<title>Biscuiti Pernutele Printesei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6817/desert-biscuiti-pernutele-printesei</link>
<description><![CDATA[Se freaca margarina cu zaharul, zaharul vanilat, se adauga praful de copt, oul, sarea si laptele cald. Se amesteca apoi cu faina cat cuprinde, pana se obtine o coca consistenta,]]></description>
<pubDate>Sat, 03 Aug 2019 05:03:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3526/sosuri-pregatirea-rapida-a-maionezei</guid>
<title>Pregatirea Rapida a Maionezei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3526/sosuri-pregatirea-rapida-a-maionezei</link>
<description><![CDATA[Puneti intr-un vas (gen pahar de plastic), ingust si mai inalt, ouale; turnati peste ele tot uleiul si scufundati piciorul mixerului- cel cu elice metalica- pana in partea de jos a]]></description>
<pubDate>Sat, 03 Aug 2019 01:52:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/867/salate-dovlecei-umpluti-cu-branza-i</guid>
<title>Dovlecei Umpluti cu Branza I</title>
<link>https://rev.sorin.dok.twn.ro/retete/867/salate-dovlecei-umpluti-cu-branza-i</link>
<description><![CDATA[Dovleceii trebuie sa fie micuti. Se curata, se taie in 2 pe lung si se scobeste miezul cu o lingura. Se pun la oparit in apa clocotiata cam 5 minute, in functie de marime. Se scot]]></description>
<pubDate>Fri, 02 Aug 2019 19:01:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6014/salate-salata-libaneza-tabbouleh</guid>
<title>Salata Libaneza Tabbouleh</title>
<link>https://rev.sorin.dok.twn.ro/retete/6014/salate-salata-libaneza-tabbouleh</link>
<description><![CDATA[Puneti apa fierbinte peste cous cous, adaugati sare, jumatate din cantitatea de zeama de lamaie, jumatate din cantitatea de ulei de masline, amestecati si lasati sa stea la]]></description>
<pubDate>Fri, 02 Aug 2019 13:58:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1726/aperitive-chec-de-ciuperci</guid>
<title>Chec de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1726/aperitive-chec-de-ciuperci</link>
<description><![CDATA[Caliti in ulei ciupercile feliate si ceapa tocata, pana se evapora apa lasata de ciuperci.   Potriviti de sare si piper si lasati la racit. Sarea puneti-o cu precautie.   Intre]]></description>
<pubDate>Fri, 02 Aug 2019 13:42:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6646/desert-placinta-cu-branza-insiropata</guid>
<title>Placinta cu branza, insiropata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6646/desert-placinta-cu-branza-insiropata</link>
<description><![CDATA[Mod de preparare: Se preincalzeste cuptorul. Se unge fiecare foaie cu putin ulei, se pliaza in doua si se asaza in tava, pe foaie de copt, folosim cam 4 foi de foietaj, ca baza.]]></description>
<pubDate>Fri, 02 Aug 2019 04:35:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3810/sosuri-maioneza-vegetariana-cu-lapte-poate-fi-si-de-soia</guid>
<title>Maioneza Vegetariana cu Lapte (Poate Fi si de Soia)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3810/sosuri-maioneza-vegetariana-cu-lapte-poate-fi-si-de-soia</link>
<description><![CDATA[Se pun toate ingedientele in paharul mixerului vertical si mixam la viteza maxima 7 minute. Daca nu este pe placul nostru mai adaugam 1 lingura de ulei si mai mixam.   Se serveste]]></description>
<pubDate>Fri, 02 Aug 2019 04:06:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5590/aperitive-tarta-sarata-cu-spanac-sau-scarole</guid>
<title>Tarta Sarata cu Spanac Sau Scarole</title>
<link>https://rev.sorin.dok.twn.ro/retete/5590/aperitive-tarta-sarata-cu-spanac-sau-scarole</link>
<description><![CDATA[Am facut tarta asta cu scarole din gradina dar reteta originala era cu spanac, este delicioasa.  Preparare:  Se amesteca faina cu oul, apa minerala si untura. Se face un aluat]]></description>
<pubDate>Thu, 01 Aug 2019 23:00:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3977/desert-cuiburi-cu-cirese-amare-si-caise</guid>
<title>Cuiburi cu Cirese Amare si Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/3977/desert-cuiburi-cu-cirese-amare-si-caise</link>
<description><![CDATA[1. Se pregateste o tava de copt tapetata cu hartie pentru copt. Foile de placinte se dezgheata apoi se ia cate 2 foi si se ung bine cu margarina (unt) topita, lasand capetele pe]]></description>
<pubDate>Thu, 01 Aug 2019 18:58:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6778/desert-gogosi-glazurate-cu-ciocolata</guid>
<title>Gogosi Glazurate cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6778/desert-gogosi-glazurate-cu-ciocolata</link>
<description><![CDATA[Intr-o craticioara punem la incalzit laptele. Adaugam si untul. Amestecam usor pana se topeste untul in laptele cald. Cernem faina intr-un bol. Adaugam drojdia, zaharul si praful]]></description>
<pubDate>Thu, 01 Aug 2019 16:00:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/56/aperitive-melcisori-cu-varza</guid>
<title>Melcisori cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/56/aperitive-melcisori-cu-varza</link>
<description><![CDATA[Se caleste ceapa si apoi se adauga varza, se condimenteaza f. bine si se pregateste ca orice varza calita. Nu se lasa sa se moaie de tot si nu se adauga sos de rosii, ci paprika]]></description>
<pubDate>Thu, 01 Aug 2019 15:35:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5237/diverse-musaca-din-piept-pulpe-de-pui-si-legume</guid>
<title>Musaca din Piept/Pulpe de Pui si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5237/diverse-musaca-din-piept-pulpe-de-pui-si-legume</link>
<description><![CDATA[Ungeti un vas termorezistent / tava adanc cu putin ulei.   Taiati in felii lungi si subtiri pieptul / pulpele de pui.   Aranjati 1/2 din bucatile de carne una langa alta, pe fundul]]></description>
<pubDate>Thu, 01 Aug 2019 12:17:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6559/desert-placinta-cu-mere-de-post</guid>
<title>Placinta cu mere, de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6559/desert-placinta-cu-mere-de-post</link>
<description><![CDATA[Intr-un castron se pun apa, uleiul, sarea, drojdia si putina faina si se amesteca. Se pune faina treptat, framantand mai intai in castron, apoi pe masa de lucru o coca buna de]]></description>
<pubDate>Thu, 01 Aug 2019 08:53:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/957/desert-cornulete-cu-rahat-si-pasta-sfoglia</guid>
<title>Cornulete cu Rahat si Pasta Sfoglia</title>
<link>https://rev.sorin.dok.twn.ro/retete/957/desert-cornulete-cu-rahat-si-pasta-sfoglia</link>
<description><![CDATA[Se intinde foaia, se taie patratele de forme egale, se pine rahat si se ruleaza cornuletele, dupa care se dau la foc pentru 15-20 min.   Se pudreaza cu zahar pudra cat sunt]]></description>
<pubDate>Thu, 01 Aug 2019 07:51:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4769/desert-lemon-poppy-seed-cake-tort-de-lamaie-si-seminte-de-mac</guid>
<title>Lemon Poppy Seed Cake (Tort de lamaie si seminte de mac)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4769/desert-lemon-poppy-seed-cake-tort-de-lamaie-si-seminte-de-mac</link>
<description><![CDATA[Se incalzeste cuptorul la 180 grade. Se cerne faina, praful de copt, vanilia si sarea se adauga macul se amesteca si se da deoparte. Intr-un castron se pune untul moale si se]]></description>
<pubDate>Wed, 31 Jul 2019 22:16:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3880/ciorbe-supe-supa-simpla-de-macris</guid>
<title>Supa Simpla de Macris</title>
<link>https://rev.sorin.dok.twn.ro/retete/3880/ciorbe-supe-supa-simpla-de-macris</link>
<description><![CDATA[Caliti ceapa tocata marunt in untul incins pana se inmoaie.  Adaugati cartofii si continuati calirea pana devin sticlosi, apoi puneti frunzele de macris si salata verde si lasati]]></description>
<pubDate>Wed, 31 Jul 2019 22:12:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/645/aperitive-icre-de-vinete-eggplant-caviar</guid>
<title>Icre de Vinete (Eggplant Caviar)</title>
<link>https://rev.sorin.dok.twn.ro/retete/645/aperitive-icre-de-vinete-eggplant-caviar</link>
<description><![CDATA[Se taie 2 vinete in doua pe lungine, se cresteaza in diagonala si incrucisat, se pune sare, se pun la scurs cu o oala de tuci deasupra pentru o ora.   Se scurg, se spala, se steg]]></description>
<pubDate>Wed, 31 Jul 2019 11:16:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/38770/aperitive-sufle-de-dovlecei</guid>
<title>Sufle de dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/38770/aperitive-sufle-de-dovlecei</link>
<description><![CDATA[Razauim dovleceii (eu i-am razuit la robot), taiem cubulete sunca si ciolanul, faina o amestecam cu praful de copt intr-un castronel.Ceapa o taiem solzisori si o calim putin, ouale]]></description>
<pubDate>Wed, 31 Jul 2019 05:47:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/718/desert-foi-lica-cu-nuca</guid>
<title>Foi Lica cu nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/718/desert-foi-lica-cu-nuca</link>
<description><![CDATA[Se freaca bine 100 gr.de unt cu 150 gr.zahar si ouale, pe rind... apoi nuca macinata. Separat se caramelizeaza 200 gr. zahar in care adaugam, restul de 100 gr.unt. Apoi, deasupra]]></description>
<pubDate>Wed, 31 Jul 2019 04:04:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6310/carne-rulada-de-pui-cu-ciuperci-si-ficatei-si-sos-de-vin</guid>
<title>Rulada de pui cu ciuperci si ficatei si sos de vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/6310/carne-rulada-de-pui-cu-ciuperci-si-ficatei-si-sos-de-vin</link>
<description><![CDATA[Se subtiaza pieptul in felii apoi fiecre felie se intinde un pic cu un ciocan de snitele.se sareaza si pipereza fiecare bucata dupa gust.Se taie costita i cubulete si apoi se]]></description>
<pubDate>Wed, 31 Jul 2019 01:18:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4425/diverse-lipii-cu-pui-tandoori-si-legume</guid>
<title>Lipii cu Pui Tandoori si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4425/diverse-lipii-cu-pui-tandoori-si-legume</link>
<description><![CDATA[* Reteta de lipii  Taiati puiul fasii de aproximativ 3-4 cm. Intr-un bol amestecati restul de ingrediente pentru marinat. Adaugati bucatile de pui, amestecati bine, acoperiti cu o]]></description>
<pubDate>Tue, 30 Jul 2019 13:50:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1783/muraturi-dulceata-de-nuci-verzi</guid>
<title>Dulceata de Nuci Verzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1783/muraturi-dulceata-de-nuci-verzi</link>
<description><![CDATA[Inainte de a ne apuca de treaba trebuie sa tinem nucile in apa rece pentru 24 de ore, timp in care mai schimbam apa tot la aproximativ 2 ore, cu alta rece.   In ziua urmatoare,]]></description>
<pubDate>Tue, 30 Jul 2019 12:15:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2169/diverse-pizza</guid>
<title>Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2169/diverse-pizza</link>
<description><![CDATA[Aluat: Se pune zaharul in apa calda si se amesteca pana se dizolva, treptat se amesteca drojdia si se lasa 10 minute la un loc calduros pana face spuma. Separat se amesteca faina]]></description>
<pubDate>Tue, 30 Jul 2019 11:27:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6022/peste-chiftele-de-peste-si-ricotta-la-cuptor</guid>
<title>Chiftele de Peste si Ricotta la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6022/peste-chiftele-de-peste-si-ricotta-la-cuptor</link>
<description><![CDATA[Scurgeti tonul, macroul de ulei sau sucul propriu si faramitati bine cu furculita. Puteti folosi doar ton sau doar macrou din conserva. Se amesteca pestele cu restul]]></description>
<pubDate>Tue, 30 Jul 2019 10:26:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1972/desert-inghetata</guid>
<title>Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1972/desert-inghetata</link>
<description><![CDATA[Se pune praful in vas si se toarna peste el 200 ml lapte fiert si racit. Se bate cu mixerul la viteza mica apoi se continua la viteza mare timp de 3 minute. Se adauga 150 ml iaurt]]></description>
<pubDate>Tue, 30 Jul 2019 06:38:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4834/carne-irish-bread</guid>
<title>Irish Bread</title>
<link>https://rev.sorin.dok.twn.ro/retete/4834/carne-irish-bread</link>
<description><![CDATA[- Se pregatesc toate ingredientele necesare. Ouale se bat cu telul intr-un bol.  - Se amesteca intr-un bol cu diametru mare faina, praful de copt si sarea.  - Se adauga in bol]]></description>
<pubDate>Tue, 30 Jul 2019 03:53:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6327/desert-briose-cu-zmeura</guid>
<title>Briose cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6327/desert-briose-cu-zmeura</link>
<description><![CDATA[Se amesteca faina cu praful de copt, cu zaharul si cu un praf de sare.   Se adauga oul si uleiul. Se omogenizeaza si se toarna putin cate putin laptele.   Se obtine un]]></description>
<pubDate>Mon, 29 Jul 2019 23:04:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2073/aperitive-salata-cu-vinete-si-rosii</guid>
<title>Salata cu Vinete si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2073/aperitive-salata-cu-vinete-si-rosii</link>
<description><![CDATA[Vanata se curata de coaja, se taie cubulete si se tine 30 de minute in apa sarata. Se scurge si se sterge cu un prosop de hartie. Se pune in vasul de gatit cu aburi timp de 20 de]]></description>
<pubDate>Mon, 29 Jul 2019 15:52:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4556/aperitive-mic-dejun-cu-iaurt-si-fructe-fierte-in-ceai</guid>
<title>Mic Dejun cu Iaurt si Fructe Fierte in Ceai</title>
<link>https://rev.sorin.dok.twn.ro/retete/4556/aperitive-mic-dejun-cu-iaurt-si-fructe-fierte-in-ceai</link>
<description><![CDATA[Fructele se spala, se taie in bucatele mai micute (daca folositi caise uscate sau smochine, curmale). Eu am folosit un amestec de 4 feluri de struguri uscati deci nu a mai fost]]></description>
<pubDate>Mon, 29 Jul 2019 14:57:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3362/diverse-fasole-boabe-borlotti-cu-cirnati</guid>
<title>Fasole Boabe (Borlotti) cu Cirnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3362/diverse-fasole-boabe-borlotti-cu-cirnati</link>
<description><![CDATA[Punem fasolea la fiert in apa rece cit sa o acopere cu inca o palma impreuna cu morcovii curatati, tulpina de telina, 1 frunza de dafin si sare   Cind fasolea este fiarta o]]></description>
<pubDate>Mon, 29 Jul 2019 13:59:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2632/salate-turte-din-cartofi</guid>
<title>Turte Din Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2632/salate-turte-din-cartofi</link>
<description><![CDATA[Se coc cartofii la cuptor, se rup apoi in doua, se scobesc iar miezul se sfarama cu furculita sau presa de cartofi. Se adauga sarea si piperul precum si untul, se amesteca sa]]></description>
<pubDate>Mon, 29 Jul 2019 10:26:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1898/muraturi-prune-murate</guid>
<title>Prune Murate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1898/muraturi-prune-murate</link>
<description><![CDATA[Spalati bine prunele, scurgeti-le si puneti-le in borcanele spalate si sterilizate. Turneti solutia clocotita, legati si dati borcanele la dunst uscat, intre paturi, pana se]]></description>
<pubDate>Mon, 29 Jul 2019 01:58:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2271/aperitive-pachetele-de-somon-si-branza</guid>
<title>Pachetele de Somon si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2271/aperitive-pachetele-de-somon-si-branza</link>
<description><![CDATA[Se intinde foetajul, se taie cat pt fiecare pachetel si adaugam o feliuta de somon afumat si una de branza (vaci si sa nu fie prea sarata).   Inchidem pachetelul sub forma dorita,]]></description>
<pubDate>Mon, 29 Jul 2019 00:27:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2342/diverse-orez-cu-sparanghel</guid>
<title>Orez cu Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2342/diverse-orez-cu-sparanghel</link>
<description><![CDATA[Curatam si spalam sparanghelul, punem la fiert apa cu putina sare, cand da in clocot adaugam varfurile de sparanghel si le fierbem al-dente.   Topim untul si amestecam cu orezul pe]]></description>
<pubDate>Sun, 28 Jul 2019 18:10:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5969/desert-umm-ali-umm-ali</guid>
<title>Umm Ali ( Umm`ali)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5969/desert-umm-ali-umm-ali</link>
<description><![CDATA[Am pus aluatul in tava, crestat in bucati ca sa imi fie usor sa il rup cind e gata fara sa il fac farime. Cind era gata si s-a racit l-am rupt si l-am pus in tava.   100 ml de]]></description>
<pubDate>Sun, 28 Jul 2019 13:51:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4659/ciorbe-supe-supa-crema-de-gulii</guid>
<title>Supa Crema de Gulii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4659/ciorbe-supe-supa-crema-de-gulii</link>
<description><![CDATA[Treceti morcovii curatati prin razatoarea cu ochiuri mari si puneti intr-o oala. Curatati guliile si cartofii. Taiati in bucatele si puneti peste morcovi. Turnati 3 l apa, puneti]]></description>
<pubDate>Sun, 28 Jul 2019 12:23:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2000/muraturi-usturoi-murat</guid>
<title>Usturoi Murat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2000/muraturi-usturoi-murat</link>
<description><![CDATA[Curatam usturoiul si spalam in apa rece cateii de usturoi. Intr-o cratita punem 500 ml apa la fiert impreuna cu 200 ml otet de 9 grade, 200 g zahar, 3 linguri mari sare neiodata si]]></description>
<pubDate>Sun, 28 Jul 2019 11:03:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6712/ciorbe-supe-ciorba-din-pulpa-de-curcan-cu-legume</guid>
<title>Ciorba din Pulpa de Curcan cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6712/ciorbe-supe-ciorba-din-pulpa-de-curcan-cu-legume</link>
<description><![CDATA[Osul cu carnea se pune la fiert intr-o oala cu apa cam 30 minute (se ia spuma intre timp).   Ceapa se toaca marunt si se pune la calit in ulei de masline, adaugam si morcovul taiat]]></description>
<pubDate>Sun, 28 Jul 2019 09:37:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4382/desert-negrese-cu-sos-caramel</guid>
<title>Negrese cu Sos Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4382/desert-negrese-cu-sos-caramel</link>
<description><![CDATA[Puneti intr-o cratita zaharul distribuind uniform. Puneti la foc mic si lasati sa se topeasca. Sa nu amestecati sub nici o forma, cand pe margini a inceput sa se topeasca miscati]]></description>
<pubDate>Sun, 28 Jul 2019 01:09:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5043/diverse-dublin-coddle</guid>
<title>Dublin Coddle</title>
<link>https://rev.sorin.dok.twn.ro/retete/5043/diverse-dublin-coddle</link>
<description><![CDATA[Am taiat cirnatii in jumatati, curatat cartofii, morcovii si ceapa si totul a fost taiat in rondele, cartofii mai grosi si ceapa cit mai subtire.   Am pus in tigaie la prajit cu]]></description>
<pubDate>Sun, 28 Jul 2019 00:58:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1261/ciorbe-supe-gulyas-pastoresc</guid>
<title>Gulyas Pastoresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1261/ciorbe-supe-gulyas-pastoresc</link>
<description><![CDATA[Preparare :  Carnurile le taiem cubulete potrivite . Morcovii, patrunjelul, ardeiul gras si telina o taiem cubulete. Ceapa o taiem marunt,iar usturoiul il presam. Rosiile le]]></description>
<pubDate>Sat, 27 Jul 2019 22:34:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2378/carne-pitute-impletite</guid>
<title>Pitute Impletite</title>
<link>https://rev.sorin.dok.twn.ro/retete/2378/carne-pitute-impletite</link>
<description><![CDATA[Se pun la fiert cartofii cu coaja in apa cu sare. Dupa ce au fiert ii curatam si ii zdrobim lasandu-i la racit.   Drojdia o dizolvam in prealabil in 100 ml apa calduta cu 1]]></description>
<pubDate>Sat, 27 Jul 2019 20:32:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/14/carne-pulpe-de-pui-la-cuptor</guid>
<title>Pulpe de pui la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/14/carne-pulpe-de-pui-la-cuptor</link>
<description><![CDATA[Se taie bucati mari vreo 10 cartofi, 2 morcovi, o radacina de patrunjel, 3 cepe, 3-4 gogosari (sau ce legume prefera fiecare). Toate astea se condimenteaza (sare si piper) si se]]></description>
<pubDate>Sat, 27 Jul 2019 13:28:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1310/carne-paine-cu-cartofi-ou-si-carnati</guid>
<title>Paine cu cartofi, ou si carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1310/carne-paine-cu-cartofi-ou-si-carnati</link>
<description><![CDATA[Fierbeti cartofii in coaja si lasati-i sa se raceasca.  Desfaceti drojdia intr-o cescuta cu apa in care ati dizolvat zaharul. Puneti 1 lingura de faina si omogenizati. Lasati sa]]></description>
<pubDate>Sat, 27 Jul 2019 10:50:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1355/salate-praz-cu-masline</guid>
<title>Praz cu masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/1355/salate-praz-cu-masline</link>
<description><![CDATA[Prazul, curatat si spalat se taie in bucati de 4-5 cm lungime. Se opareste in apa cu sare, apoi se scurge bine de apa si se caleste in putin ulei.  Arpagicul curatat, se rumeneste]]></description>
<pubDate>Sat, 27 Jul 2019 07:39:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5769/desert-budinca-rapida-cu-gem-fructe-consevate-j-oliver</guid>
<title>Budinca Rapida cu Gem / Fructe Consevate- J. Oliver</title>
<link>https://rev.sorin.dok.twn.ro/retete/5769/desert-budinca-rapida-cu-gem-fructe-consevate-j-oliver</link>
<description><![CDATA[Bateti bine 1 ou impreuna cu 3 galbenusuri.  Adaugati 80 g zahar si mixati in continuare pana devine o crema spumoasa.  Inglobati laptele, pesmetul.  Intindeti gemul intr-un vas]]></description>
<pubDate>Sat, 27 Jul 2019 02:32:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/47/desert-tort-cu-visine-si-capsuni</guid>
<title>Tort cu Visine si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/47/desert-tort-cu-visine-si-capsuni</link>
<description><![CDATA[Galbenusurile se mixeaza cu zaharul pana se albesc, se adauga apa, apoi faina amestecata cu praful de copt. Albusurile se bat spuma cu un praf de sare, apoi se adauga peste]]></description>
<pubDate>Sat, 27 Jul 2019 02:13:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4993/diverse-straturi-millefoglie-mille-feuille-de-varza-si-carne</guid>
<title>Straturi (Millefoglie/Mille-feuille) de Varza si Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/4993/diverse-straturi-millefoglie-mille-feuille-de-varza-si-carne</link>
<description><![CDATA[- Am calit foarte putin ceapa cu uleiul, doar cat sa se inmoaie putin si am adaugat orezul spalat si apoi carnea tocata si sosul de rosii. Cind s-au amestecat bine am stins focul.]]></description>
<pubDate>Fri, 26 Jul 2019 10:17:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6582/aperitive-quiche-cu-branzeturi</guid>
<title>Quiche cu branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6582/aperitive-quiche-cu-branzeturi</link>
<description><![CDATA[Aluatul: Intr-un bol punem untul rece, taiat cubulete. Adaugam praful de sare si faina. Framantam cu mana, va rezulta un aluat nisipos. Adaugam apa rece pana aluatul se incheaga si]]></description>
<pubDate>Fri, 26 Jul 2019 07:31:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3373/aperitive-grissini-de-chimen-cu-crema-de-morcovi-si-sos-de-branza</guid>
<title>Grissini de Chimen cu Crema de Morcovi si Sos de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3373/aperitive-grissini-de-chimen-cu-crema-de-morcovi-si-sos-de-branza</link>
<description><![CDATA[Grissini:  Se dizolva drojdia cu zaharul. Faina se cerne si se framanta cu toate ingredientele un aluat (trebuie framantat cam 10 minute, pana devine un aluat elastic). Se lasa la]]></description>
<pubDate>Thu, 25 Jul 2019 23:17:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1873/diverse-tocanita-de-ardei-copti-cu-pui</guid>
<title>Tocanita de Ardei Copti cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1873/diverse-tocanita-de-ardei-copti-cu-pui</link>
<description><![CDATA[Ardeii se coc, apoi se curata si se taie fasiute sau cubulete. Eu am dat in cateva clocote inainte pulpele de pui.   Intr-un vas punem la incins cu cateva linguri de apa sau supa]]></description>
<pubDate>Thu, 25 Jul 2019 20:41:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6513/diverse-pui-toscan</guid>
<title>Pui Toscan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6513/diverse-pui-toscan</link>
<description><![CDATA[Pulpele dezosate spalate si zvantate, se subtiaza in partile mai goase apoi se sareaza, pipereaza si se da cu un praf de legume deshidratate.  Se fierbe frunzele de spanac in apa]]></description>
<pubDate>Thu, 25 Jul 2019 15:39:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2164/sosuri-pasta-tikka</guid>
<title>Pasta Tikka</title>
<link>https://rev.sorin.dok.twn.ro/retete/2164/sosuri-pasta-tikka</link>
<description><![CDATA[Amestecati toate ingredientele si treceti-le prin rasnita electrica sau maruntiti-le foarte bine cu un mojar. Combinati-le cu sucul de lamaie si otetul de vin alb.   Incingeti]]></description>
<pubDate>Thu, 25 Jul 2019 12:10:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4255/diverse-tocanita-de-inima-de-vita</guid>
<title>Tocanita de Inima de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4255/diverse-tocanita-de-inima-de-vita</link>
<description><![CDATA[Pentru inceput se spala si se curata inima de artere si de grasimea din exteriorAceasta se taie cubulete si se caleste putin in ulei, dupa care se pune putina apa si se lasa sa]]></description>
<pubDate>Thu, 25 Jul 2019 11:22:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4316/aperitive-clatite-cu-malai-umplute-cu-dovleac-picant</guid>
<title>Clatite cu Malai Umplute cu Dovleac Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/4316/aperitive-clatite-cu-malai-umplute-cu-dovleac-picant</link>
<description><![CDATA[- pregatim clatitele  - le umplem cu crema   pt cine vrea poate adauga in crema de dovleac si brinza (moale sau cea care ii place) si se mixeaza impreuna.]]></description>
<pubDate>Thu, 25 Jul 2019 09:11:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3694/diverse-conopida-pane-la-cuptor</guid>
<title>Conopida Pane la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3694/diverse-conopida-pane-la-cuptor</link>
<description><![CDATA[Se curata conopida de frunze, se despica in buchetele si se spala bine. Se pun apoi intr-un vas cu apa sarata si se pun la foc. Se fierb pana intra furculita in ele. Se scot din]]></description>
<pubDate>Thu, 25 Jul 2019 05:50:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4019/salate-floare-de-somon-fumee-cu-sos-de-grepfrut</guid>
<title>Floare de Somon Fumee cu Sos de Grepfrut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4019/salate-floare-de-somon-fumee-cu-sos-de-grepfrut</link>
<description><![CDATA[Dragii mei, iata si reteta mea pt concursul acestei luni: &quot; floare&quot; de somon fumee cu sos de grepfrut!   Pentru o presoana avem nevoie de: 3-4 felii de somon afumat/fumee (in tara]]></description>
<pubDate>Thu, 25 Jul 2019 01:42:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1434/paste-pizza-lasagne-cu-ciuperci</guid>
<title>Lasagne cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1434/paste-pizza-lasagne-cu-ciuperci</link>
<description><![CDATA[Curatam ciupercile (am pus ciuperci proaspete), le taiem marunt; intre timp intr-o tava calim un pic ceapa taiata marunt, adaugam ciupercile taiate marunt, adaugam apa cat sa]]></description>
<pubDate>Wed, 24 Jul 2019 14:33:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6815/salate-legume-de-vara-la-cuptor</guid>
<title>Legume de Vara la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6815/salate-legume-de-vara-la-cuptor</link>
<description><![CDATA[Tocam ardeiul copt (al meu a fost congelat). Amestecam sucul de rosii (al meu a fost facut in casa) cu ardeiul copt. Punem compozitia intr-un vas termorezistent.   Taiem rondele]]></description>
<pubDate>Wed, 24 Jul 2019 14:12:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3745/carne-cozonac-rotit</guid>
<title>Cozonac Rotit</title>
<link>https://rev.sorin.dok.twn.ro/retete/3745/carne-cozonac-rotit</link>
<description><![CDATA[Alifiati drojdia cu 1 lingurita de zahar, diluati cu putin lapte caldut si lasati la crescut in loc cald, 10- 15 min.  Separat, cerneti faina intr-un bol, adaugati maiaua crescuta,]]></description>
<pubDate>Wed, 24 Jul 2019 14:09:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5919/aperitive-aperitiv-din-creier-cu-oua-si-spanac</guid>
<title>Aperitiv din Creier cu Oua si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5919/aperitive-aperitiv-din-creier-cu-oua-si-spanac</link>
<description><![CDATA[Lasati creierul la decongela, de seara pana dimineata (daca folositi creier congelat).  Tapetati un vas termorezistent / ceramic cu ulei si pesmet, inclusiv peretii laterali.]]></description>
<pubDate>Wed, 24 Jul 2019 11:17:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1935/desert-foietaj-cu-gem-de-capsuni-si-cu-nuca</guid>
<title>Foietaj cu Gem de Capsuni si cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1935/desert-foietaj-cu-gem-de-capsuni-si-cu-nuca</link>
<description><![CDATA[Se presara pe blatul de lucru faina si intindem o jumatate din aluat cu sucitoarea. Il taiem din nou in doua parti egale (ca sa nu fie prea mare pentru a putea incapea in tava) si]]></description>
<pubDate>Wed, 24 Jul 2019 03:34:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6666/desert-chocoflan</guid>
<title>Chocoflan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6666/desert-chocoflan</link>
<description><![CDATA[Caramelizam zaharul, cu atentie, sa nu devina amarui, il turnam in tava (33/26) si-l intindem repede, ca sa acoperim toata suprafata.  Mixam ouale, laptele, zaharul si vanilia si]]></description>
<pubDate>Tue, 23 Jul 2019 19:43:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/466/desert-prajitura-cu-nuca-de-cocos</guid>
<title>Prajitura cu nuca de cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/466/desert-prajitura-cu-nuca-de-cocos</link>
<description><![CDATA[Intr-un castron se freaca margarina cu nuca de cocos.  Se incalzeste cuptorul la foc mediu.   Faina se cerne impreuna cu praful de copt si se pune peste margarina impreuna cu]]></description>
<pubDate>Tue, 23 Jul 2019 19:42:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1567/salate-mancare-de-mazare</guid>
<title>Mancare de Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1567/salate-mancare-de-mazare</link>
<description><![CDATA[Intr-o cratita am pus uleiul si mararul (de data asta am avut uscat), precum si patrunjelul proaspat, desigur tocat si el. Am lasat cateva secunde sa se incalzeasca putin apoi am]]></description>
<pubDate>Tue, 23 Jul 2019 11:18:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4048/muraturi-florile-de-tei-si-siropul-lor-inmiresmat</guid>
<title>Florile de Tei si Siropul lor inmiresmat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4048/muraturi-florile-de-tei-si-siropul-lor-inmiresmat</link>
<description><![CDATA[Spalati florile de tei in apa rece, lasati la scurs, apoi desprindeti doar inflorescentele. Aruncati cele 2 frunzulite ce se gasesc in imediata apropiere a florilor, deoarece]]></description>
<pubDate>Tue, 23 Jul 2019 11:04:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4415/ciorbe-supe-ciorba-de-peste</guid>
<title>Ciorba de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4415/ciorbe-supe-ciorba-de-peste</link>
<description><![CDATA[Pune la fiert in apa cau sare pestisorii marunti. Fierbe-i cat timp cureti pestii cei mari. Transeaza capetele si cozile, pastreaza restul pentru alte preparate. Daca din anumite]]></description>
<pubDate>Tue, 23 Jul 2019 05:55:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6403/desert-friganele</guid>
<title>Friganele</title>
<link>https://rev.sorin.dok.twn.ro/retete/6403/desert-friganele</link>
<description><![CDATA[Taiem painea felii, nu foarte subtiri.  Batem ouale bine intr-un castron, adaugam laptele si pliculetul cu zahar vanilinat si amestecam. Punem ulei intr-o tigaie la incins. Feliile]]></description>
<pubDate>Tue, 23 Jul 2019 05:43:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5871/carne-apple-pie-sau-placinta-cu-mere</guid>
<title>Apple Pie Sau Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5871/carne-apple-pie-sau-placinta-cu-mere</link>
<description><![CDATA[Este o reteta tipic americana am pregatit-o pentru Ziua recunostintei. Gustul e divin. Buna rau, merita incercata.   Preparare:  Se pune intr-un castron faina, zaharul, sarea si]]></description>
<pubDate>Tue, 23 Jul 2019 03:09:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6866/carne-rulada-festiva-de-carne-la-cuptor</guid>
<title>Rulada Festiva de Carne, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6866/carne-rulada-festiva-de-carne-la-cuptor</link>
<description><![CDATA[Rulada de carne:  Dati deoparte si lasati sa se raceasca.  Separat, intr-un bol mare puneti carnea tocata, ouale si condimentati cu sare, piper, paprika/boia, chimen si cimbru.]]></description>
<pubDate>Mon, 22 Jul 2019 20:45:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/509/aperitive-omleta-rulou</guid>
<title>Omleta rulou</title>
<link>https://rev.sorin.dok.twn.ro/retete/509/aperitive-omleta-rulou</link>
<description><![CDATA[In trei castroane diferite spargeti cate 4 oua sarati-le, piperati-le si le bateti omleta.In primul castron adaugati boiaua, in al doile ceapa si verdeata taiate fin, in al]]></description>
<pubDate>Mon, 22 Jul 2019 19:18:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1991/salate-imam-bayildi</guid>
<title>Imam Bayildi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1991/salate-imam-bayildi</link>
<description><![CDATA[Taiam vinetele in doua pe lung le saram, si le prajim in ulei pe o parte si pe alta. Cand sunt rumenite, scoatem miezul si il punem deoparte. Taiam ceapa marunt, la fel si]]></description>
<pubDate>Mon, 22 Jul 2019 18:35:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6433/paste-pizza-paste-cu-carne</guid>
<title>Paste cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6433/paste-pizza-paste-cu-carne</link>
<description><![CDATA[Se pun pastele la fiert si se preincalzeste cuptorul.  Se caleste ceapa in putin ulei, se adauga carnea tocata si se condimenteaza. Se prajeste bine carnea, apoi se acopera cu apa.]]></description>
<pubDate>Mon, 22 Jul 2019 13:02:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6865/diverse-polpette-alla-pizzaiola-chiftelute-fierte-in-sos-de-rosii</guid>
<title>Polpette Alla Pizzaiola - Chiftelute Fierte in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6865/diverse-polpette-alla-pizzaiola-chiftelute-fierte-in-sos-de-rosii</link>
<description><![CDATA[Pentru chiftelute Taiati coaja feliilor de paine si puneti-o pentru scurt timp la inmuiat in apa rece.  Stoarceti-o si rupeti-o in firimituri cat mai marunte, apoi dati deoparte,]]></description>
<pubDate>Mon, 22 Jul 2019 12:49:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5896/desert-cum-se-face-crema-de-unt-cu-bezea-elvetiana</guid>
<title>Cum Se Face Crema de Unt cu Bezea Elvetiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5896/desert-cum-se-face-crema-de-unt-cu-bezea-elvetiana</link>
<description><![CDATA[Puneti ciocolata la bain- marie si lasati sa se topeasca in totalitate, amestecand continuu.  Dati deoparte si lasati la racit.   Pregatiti bezeaua elvetiana, ca aici, urmand toti]]></description>
<pubDate>Mon, 22 Jul 2019 11:44:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6802/salate-salata-de-vinete-cu-ardei-copti</guid>
<title>Salata de Vinete cu Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6802/salate-salata-de-vinete-cu-ardei-copti</link>
<description><![CDATA[Reteta mea preferata de vara o constituie salata de vinete alaturi de ardei copti.  Conteaza mai putin cantitatile de vinete si de ardei, fiecare foloseste cat are, important e sa]]></description>
<pubDate>Sun, 21 Jul 2019 16:37:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1414/paste-pizza-paste-cu-ton</guid>
<title>Paste cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/1414/paste-pizza-paste-cu-ton</link>
<description><![CDATA[Se pune la incins uleiul se adauga rosiile in bulion, sucul de rosii, uturoiul taiat marunt (ca sa fie digest, il taiem pe lung, indepartam mijlocul si il lasam sa fiarba in sos),]]></description>
<pubDate>Sun, 21 Jul 2019 13:48:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/787/desert-prajitura-ina</guid>
<title>Prajitura Ina</title>
<link>https://rev.sorin.dok.twn.ro/retete/787/desert-prajitura-ina</link>
<description><![CDATA[Albusurile se bat cu 9 lg de zahar iar galbenusurile se bat si ele cu restul de zahar si apa. Se amesteca apoi adaugam nuca de cocos cacao cernuta si faina. Compozitia se toarna]]></description>
<pubDate>Sun, 21 Jul 2019 10:31:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6392/aperitive-rillettes</guid>
<title>Rillettes</title>
<link>https://rev.sorin.dok.twn.ro/retete/6392/aperitive-rillettes</link>
<description><![CDATA[Curatati carnea de pielea si de eventualele oase / indepartati oasele moi.  Spalati carnea si stergeti-o bine cu servetele absorbante.  Taiati carnea sub forma de cuburi maricele.]]></description>
<pubDate>Sun, 21 Jul 2019 10:30:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6751/ciorbe-supe-supa-picanta-cu-dovlecel-si-ciuperci</guid>
<title>Supa Picanta cu Dovlecel si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6751/ciorbe-supe-supa-picanta-cu-dovlecel-si-ciuperci</link>
<description><![CDATA[Se spala pieptul de pui, se sterge cu prosoape de hartie si se taie cubulete mici. Se pune in apa sa fiarba impreuna cu 1 lgt sare. Se spumeaza de cate ori este nevoie.   Morcovul]]></description>
<pubDate>Sun, 21 Jul 2019 08:36:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/474/desert-valurile-dunarii-duna-hulam</guid>
<title>Valurile Dunarii - Duna Hulam</title>
<link>https://rev.sorin.dok.twn.ro/retete/474/desert-valurile-dunarii-duna-hulam</link>
<description><![CDATA[Aluat : Cu mixerul la viteza mare frecam bine rama cu zaharul, adaugam pe rand ouale si in cele din urma faina in care am pus si praful de copt. Se omogenizeaza totul bine si]]></description>
<pubDate>Sun, 21 Jul 2019 06:27:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6085/muraturi-gogosari-in-otet-la-rece</guid>
<title>Gogosari in otet (la rece)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6085/muraturi-gogosari-in-otet-la-rece</link>
<description><![CDATA[Spalam gogosarii si ii lasam la zvantat. Ii curatam de cotoare si seminte,ii taiem in jumatati sau sferturi si ii punem intr-un vas mare. Amestecam zaharul,otetul,sarea si]]></description>
<pubDate>Sun, 21 Jul 2019 03:22:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4380/paste-pizza-spaghete-cu-midii-si-fenicul-in-sos-cu-vin-alb</guid>
<title>Spaghete cu Midii si Fenicul in Sos cu Vin Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/4380/paste-pizza-spaghete-cu-midii-si-fenicul-in-sos-cu-vin-alb</link>
<description><![CDATA[Taiati ceapa marunt si feniculul in 3 apoi felii subtiri. Caliti ceapa la foc mic in unt cu putina sare 10 minute apoi adaugati feniculul. Mai caliti inca 10 minute. Adaugati]]></description>
<pubDate>Sun, 21 Jul 2019 00:37:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5699/aperitive-chiftelute-din-piept-de-pui-cu-mazare</guid>
<title>Chiftelute din Piept de Pui cu Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5699/aperitive-chiftelute-din-piept-de-pui-cu-mazare</link>
<description><![CDATA[Taiem marunt ceapa si o calim in putin ulei, adaugam mazarea, saram si piperam si lasam pe foc circa 20 minute adaugand din cand in cand (la nevoie) apa calda.   Taiem pieptul de]]></description>
<pubDate>Sat, 20 Jul 2019 23:45:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2353/aperitive-maki-si-californian-rolls</guid>
<title>Maki si Californian Rolls</title>
<link>https://rev.sorin.dok.twn.ro/retete/2353/aperitive-maki-si-californian-rolls</link>
<description><![CDATA[Orezul se fierbe cu ~660ml de apa timp de 10 minute, dam deoparte si acoperim cu un capac 20 de minute, fara sa ridicam in acest timp capacul. Separat otetul de orez, zaharul si]]></description>
<pubDate>Sat, 20 Jul 2019 21:15:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2227/salate-salata-vesela-a-la-matican</guid>
<title>Salata Vesela A la Matican</title>
<link>https://rev.sorin.dok.twn.ro/retete/2227/salate-salata-vesela-a-la-matican</link>
<description><![CDATA[Se fierb oule, se coc cartofii in cuptor si se prajeste paine!   Se pune salata verde in mijloc taiata ca pentru salata, si apoi incepem sa aruncam fara nici o mila boabe de]]></description>
<pubDate>Sat, 20 Jul 2019 13:48:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5017/salate-salata-de-fructe-cu-inghetata</guid>
<title>Salata de Fructe cu Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5017/salate-salata-de-fructe-cu-inghetata</link>
<description><![CDATA[Pepenele se taie in jumatate. Jumatate se lasa deoparte, iar cu cealalta parte, se incepe operatiunea:)  Asadar, cu o lingurita, se scoate miezul din jumatatea de pepene. Dupa]]></description>
<pubDate>Sat, 20 Jul 2019 11:37:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/843/desert-inghetata-asortata</guid>
<title>Inghetata Asortata</title>
<link>https://rev.sorin.dok.twn.ro/retete/843/desert-inghetata-asortata</link>
<description><![CDATA[Prepararea inghetatei de visine este simpla am batut frisca foarte bine si am amestecat-o usor cu dulceata de visine.   Inghetata caramel am obtinut-o astfel: intai am preparat]]></description>
<pubDate>Sat, 20 Jul 2019 05:19:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2457/salate-salata-de-creveti</guid>
<title>Salata de Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2457/salate-salata-de-creveti</link>
<description><![CDATA[Fierbem cartofii si apoi ii dam pe razatoare marea. Punem creveti la fiert si aici este secretul:punem o oala cu apa si sare la fiert.   Cand apa da in clocot punem creveti si ii]]></description>
<pubDate>Sat, 20 Jul 2019 02:48:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5305/salate-salata-de-toamna</guid>
<title>Salata de Toamna</title>
<link>https://rev.sorin.dok.twn.ro/retete/5305/salate-salata-de-toamna</link>
<description><![CDATA[Se taie fasii subtiri varza si sfecla rosie. Morcovul se curata, se spala si se taie fasii, la fel de subtiri ca si sfecla rosie si se amesteca cu cele de mai sus.   Sunculita]]></description>
<pubDate>Sat, 20 Jul 2019 01:29:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6244/carne-colaci</guid>
<title>Colaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6244/carne-colaci</link>
<description><![CDATA[Colacul este un fel de paine dospita, avand forma de inel, sau forma rotunda cu diverse ornamente ori impletituri, iar cuvantul &quot;colac&quot; provine din ebraica unde i se spune]]></description>
<pubDate>Fri, 19 Jul 2019 23:30:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1344/ciorbe-supe-supa-crema-de-ciuperci-de-padure</guid>
<title>Supa crema de ciuperci de padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/1344/ciorbe-supe-supa-crema-de-ciuperci-de-padure</link>
<description><![CDATA[Parodia unei supe... Dragilor mei,  M-am trezit azi dimineata cu o comoditate   in mine(sa nu-i spun altfel !)de nedescris.  Ce sa fac de mancare?Era o intrebare care-mi staruia]]></description>
<pubDate>Fri, 19 Jul 2019 16:29:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5845/carne-galeta-cu-dovleac</guid>
<title>Galeta cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5845/carne-galeta-cu-dovleac</link>
<description><![CDATA[Umplutura Dati prin razatoare sau maruntiti la robot dovleacul curatat de coaja. Dati deoparte.  Separat, amestecati intr-un bol zaharul cu scortisoara si lasati in asteptare.]]></description>
<pubDate>Fri, 19 Jul 2019 16:19:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3439/paste-pizza-lasagna-dupa-ureche-tort-lasagna</guid>
<title>Lasagna dupa Ureche (Tort Lasagna)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3439/paste-pizza-lasagna-dupa-ureche-tort-lasagna</link>
<description><![CDATA[Se fierb pastele de lasagna in apa cu sare si cu ulei, pentru 5 minute din momentul in care incepe apa sa fiarba. Se scot din apa fierbinte se pun in strecuratoare, se trec sub]]></description>
<pubDate>Fri, 19 Jul 2019 16:06:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2242/desert-biscuiti-moi-cu-suc-de-lamaie-soft-lemon-cookies</guid>
<title>Biscuiti Moi cu Suc de Lamaie (soft Lemon Cookies)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2242/desert-biscuiti-moi-cu-suc-de-lamaie-soft-lemon-cookies</link>
<description><![CDATA[Intr-un vas se amesteca untul cu zaharul, pana devine pufos. Se adauga apoi cele 2 oua, pe rand, amestecandu-se bine dupa fiecare adaugare.   Faina se amesteca cu bicarbonatul dupa]]></description>
<pubDate>Fri, 19 Jul 2019 15:21:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5907/desert-patratele-cu-agrise-si-coacaze</guid>
<title>Patratele cu Agrise si Coacaze</title>
<link>https://rev.sorin.dok.twn.ro/retete/5907/desert-patratele-cu-agrise-si-coacaze</link>
<description><![CDATA[Spalati fructele proaspete si curatati de codite. Zvantati-le.   * Dezghetati fructele congelate si scurgeti bine.   Aluat Topiti untul si lasati la racit.  Bateti spuma ouale]]></description>
<pubDate>Fri, 19 Jul 2019 06:12:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2123/desert-tort-cu-nuca-si-migdale</guid>
<title>Tort cu Nuca si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2123/desert-tort-cu-nuca-si-migdale</link>
<description><![CDATA[Blatul:  Se bat cele 4 albusuri cu 4 linguri de zahar si sarea ca la bezele, pana se obtine o spuma groasa. Se adauga si galbenusurile si se incorporeaza unul, cate unul. Se adauga]]></description>
<pubDate>Fri, 19 Jul 2019 02:25:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4522/diverse-snitele-holstein-din-piept-de-pui</guid>
<title>Snitele Holstein din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4522/diverse-snitele-holstein-din-piept-de-pui</link>
<description><![CDATA[- Se imparte fiecare piept de pui in doua pe mijloc, pe lungime. Se indeparteaza carnita scurta (muschiul mic al pieptului) si se pastreaza pentru alte preparate. Fiecare jumatate]]></description>
<pubDate>Fri, 19 Jul 2019 01:56:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1141/ciorbe-supe-ciorba-falsa-de-burta</guid>
<title>Ciorba Falsa de Burta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1141/ciorbe-supe-ciorba-falsa-de-burta</link>
<description><![CDATA[Cureti ceapa, morcovul si le tai marunt. Le calesti cu o lingura de ulei, dupa care adaugi apa. Tai gogosarul cubulete sau julien. Speli ciupercile, le tai julien si le adaugi]]></description>
<pubDate>Thu, 18 Jul 2019 09:48:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/630/desert-pancove</guid>
<title>Pancove</title>
<link>https://rev.sorin.dok.twn.ro/retete/630/desert-pancove</link>
<description><![CDATA[Incalzim 360 ml lapte cat sa fie bine caldut, punem in el sarea, zaharul si dizolvam si drojdia. In faina din vas facem o gaura in care turnam laptele incare am dizolvat dorjdia,]]></description>
<pubDate>Thu, 18 Jul 2019 05:12:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5571/desert-honeycomb</guid>
<title>Honeycomb</title>
<link>https://rev.sorin.dok.twn.ro/retete/5571/desert-honeycomb</link>
<description><![CDATA[Pentru reusita retetei pregatiti din timp si sa aveti la indemana, inafara de ingrediente si ustensilele necesare, astfel:  -tapetati cu hartie de copt o tava mica (20 x 20 cm);]]></description>
<pubDate>Thu, 18 Jul 2019 03:48:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2776/diverse-rata-cu-varza-murata-la-cuptor</guid>
<title>Rata cu Varza Murata la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2776/diverse-rata-cu-varza-murata-la-cuptor</link>
<description><![CDATA[1. Se taie fidea varza murata si se caleste in putin ulei la foc iute timp de 20 de minute cu capac, amestecand la fiecare 4 minute.   2. Se inabusa si varza proaspata pana cand]]></description>
<pubDate>Thu, 18 Jul 2019 02:53:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/720/desert-prajitura-furnica</guid>
<title>Prajitura Furnica</title>
<link>https://rev.sorin.dok.twn.ro/retete/720/desert-prajitura-furnica</link>
<description><![CDATA[se bat albusele cu zaharul se pune faina in care s-a amestecat praful de copt,  se adauga nuca si se amesteca usor.  Se coace in tava cu hartie de copt.  Foaia e gata cand devine]]></description>
<pubDate>Thu, 18 Jul 2019 00:02:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1218/diverse-cartofi-aromati-de-post</guid>
<title>Cartofi Aromati (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1218/diverse-cartofi-aromati-de-post</link>
<description><![CDATA[Curatam cartofii si ii dam la fiert in apa cu putina sare. Cand sunt fierti pe jumatate ii punem intr un vas pentru cuptor, adaugam maslinele tocate, uleiul, usturoiul zbrobit si]]></description>
<pubDate>Wed, 17 Jul 2019 22:25:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4540/desert-cum-se-rade-coaja-citricelor</guid>
<title>Cum se Rade Coaja Citricelor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4540/desert-cum-se-rade-coaja-citricelor</link>
<description><![CDATA[1/ Radeti fructul pentru a obtine coaja rasa de citrice Citricele sunt fructele cele mai usor de ras atunci cand sunt intregi.  Folositi o razatoare speciala pentru citrice sau o]]></description>
<pubDate>Wed, 17 Jul 2019 20:43:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4703/carne-rulouri-cu-ficatei-de-pui</guid>
<title>Rulouri cu Ficatei de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4703/carne-rulouri-cu-ficatei-de-pui</link>
<description><![CDATA[Umplutura Caliti ceapa tocata in putin ulei incins pana incepe sa se rumeneasca, apoi puneti-o la scurs intr-o strecuratoare pentru a indeparta surplusul de ulei. Curatati ficateii]]></description>
<pubDate>Wed, 17 Jul 2019 16:27:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5654/muraturi-cum-se-face-pudra-de-sparanghel</guid>
<title>Cum Se Face Pudra de Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5654/muraturi-cum-se-face-pudra-de-sparanghel</link>
<description><![CDATA[Am urmat-o si eu pe Lucia si postez aici la sfaturi utile diferite metode practice intr-o gospodarie. In urma cu ceva timp am facut niste paste colorate si am cautat pudra de]]></description>
<pubDate>Wed, 17 Jul 2019 12:34:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2831/desert-prajitura-cu-branza</guid>
<title>Prajitura cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2831/desert-prajitura-cu-branza</link>
<description><![CDATA[Se amesteca toate ingredientele bine, faina, untul, oul, zaharul, praful de copt si cacaoa.   La sfarsit se adauga smantana. Din aluatul rezultat lasi deoparte o bucata/cantitate]]></description>
<pubDate>Wed, 17 Jul 2019 11:50:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6571/desert-rochite-de-ciocolata</guid>
<title>Rochite de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6571/desert-rochite-de-ciocolata</link>
<description><![CDATA[Aceasta e versiunea mea culinara pentru rochite. Au trei straturi de ciocolata: alba, cu lapte si neagra; sunt umplute cu fursec si crema de whisky, iar la baza au bezea si frisca.]]></description>
<pubDate>Wed, 17 Jul 2019 10:34:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/92/desert-salam-de-biscuiti-reteta-cu-pere-si-stafide</guid>
<title>Salam de biscuiti reteta cu pere si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/92/desert-salam-de-biscuiti-reteta-cu-pere-si-stafide</link>
<description><![CDATA[Am sfarmat 700 g bscuiti,am taiat feliute subtirele 4 pere mijlocii, le-am pus intr-o cratita cu un paharel de vin si o lingura de miere, le-am pus la fiert pana cand a disparut]]></description>
<pubDate>Wed, 17 Jul 2019 06:04:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5721/paste-pizza-paccheri-cu-ciuperci</guid>
<title>Paccheri cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5721/paste-pizza-paccheri-cu-ciuperci</link>
<description><![CDATA[Paccheri sunt un fel de paste traditionale napoletane, realizate din gris de grau dur, avand forma unor tuburi gigant.   De obicei se servesc cu sosuri groase si pot fi, de]]></description>
<pubDate>Wed, 17 Jul 2019 05:11:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/410/muraturi-ardei-aromati-in-ulei</guid>
<title>Ardei Aromati in Ulei</title>
<link>https://rev.sorin.dok.twn.ro/retete/410/muraturi-ardei-aromati-in-ulei</link>
<description><![CDATA[Spalam ardeii, ii taiem si ii curatam inauntru de seminte si filamente, se taie in lungime, fasii mai mari sau mai mici, de marimea dorita.   Patrunjelul il tocam marunt iar]]></description>
<pubDate>Tue, 16 Jul 2019 20:44:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1824/diverse-spagetti-cu-carne-de-pui</guid>
<title>Spagetti cu Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1824/diverse-spagetti-cu-carne-de-pui</link>
<description><![CDATA[Se caleste ceapa cu usturoiul, se adauga rosiile taiate marunt, cele 2 linguri de zahar si batonul de scortisoara. Se pune carnea, 2-3 cani de apa si se lasa la fiert.   Cind este]]></description>
<pubDate>Tue, 16 Jul 2019 18:56:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4125/salate-salata-cezar</guid>
<title>Salata Cezar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4125/salate-salata-cezar</link>
<description><![CDATA[Salata se spala si se zvanta bine, apoi se taie sau se rupe cu mana.  Pieptul de pui il taiem julienne, iar oul fiert il taiem felii.  Hamsiile se scurg de ulei, iar cartofii ii]]></description>
<pubDate>Tue, 16 Jul 2019 03:28:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3841/salate-salata-de-conopida-si-brocoli-cu-ciuperci</guid>
<title>Salata de Conopida si Brocoli cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3841/salate-salata-de-conopida-si-brocoli-cu-ciuperci</link>
<description><![CDATA[Ciupercile se curata, se spala si se coc in cuptor pe o tava, astfel incat sa se poata pastra si zeama pe care o lasa in timpul coacerii.   Conopida si brocoli se desfac in]]></description>
<pubDate>Tue, 16 Jul 2019 01:16:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1690/bauturi-limonada</guid>
<title>Limonada</title>
<link>https://rev.sorin.dok.twn.ro/retete/1690/bauturi-limonada</link>
<description><![CDATA[Am luat tavita in care se face gheata, am pus in fiecare despartitura cate o frunza de menta proaspata, am acoperit cu apa, doar pana la jumatate. Am pus la congelator sa se]]></description>
<pubDate>Mon, 15 Jul 2019 20:49:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5649/salate-anghinare-inabusita-umpluta-cu-branza</guid>
<title>Anghinare (Inabusita) Umpluta cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5649/salate-anghinare-inabusita-umpluta-cu-branza</link>
<description><![CDATA[Curatati anghinarea. Taiati tulpina exact ca sa ramina baza dreapta si anghinarea sa poata sta in picioare pe o farfurie. Tulpina nu se arunca toata, ci numai partea lemnoasa,]]></description>
<pubDate>Mon, 15 Jul 2019 15:56:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2986/carne-beigli-cu-nuca</guid>
<title>Beigli cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2986/carne-beigli-cu-nuca</link>
<description><![CDATA[Umplutura:  Fierbeti zaharul cu 200 ml lapte pana ce acesta s-a dizolvat, adaugati nuca macinata si lasati pe foc, amestecand continuu, pana se ingroasa. Daca obtineti o crema prea]]></description>
<pubDate>Mon, 15 Jul 2019 08:20:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6603/muraturi-zacusca-de-vinete-si-ardei</guid>
<title>Zacusca de vinete si ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6603/muraturi-zacusca-de-vinete-si-ardei</link>
<description><![CDATA[Imi place sa prepar zacusca din vinete, ardei gras rosu si ceapa dupa o reteta invatata de la mama.  Se coc vinetele, care se lasa apoi la racit pe chiuveta Se coc si ardeii, pe]]></description>
<pubDate>Sun, 14 Jul 2019 21:27:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6207/diverse-porumbei-cu-sos-dulce-acrisor-de-struguri</guid>
<title>Porumbei cu sos dulce acrisor de struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/6207/diverse-porumbei-cu-sos-dulce-acrisor-de-struguri</link>
<description><![CDATA[Porumbeii curatati si spalati se fierb in apa cu sare in care am adaugat o ligura de legume deshidratate fara sare,pana se inmoaie carnea . Se broboneste strugurele spalat apoi]]></description>
<pubDate>Sun, 14 Jul 2019 19:53:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4912/peste-pastrav-umplut-cu-capere-la-cuptor</guid>
<title>Pastrav Umplut cu Capere la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4912/peste-pastrav-umplut-cu-capere-la-cuptor</link>
<description><![CDATA[Bun gasit!  Astazi doresc sa va prezint o reteta simpla in care vedeta este pestele.  Pentru aceasta reteta am optat pentru pastrav deoarece are carnita gustoasa, este sarac in]]></description>
<pubDate>Sun, 14 Jul 2019 19:47:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5822/desert-far-breton</guid>
<title>Far Breton</title>
<link>https://rev.sorin.dok.twn.ro/retete/5822/desert-far-breton</link>
<description><![CDATA[Punem faina zaharul si sarea intrun castron, ouale le batem si le incorporam in faina si invartim pana se omogenizeaza.   Laptele il incalzim pe foc si punem bucatica de unt]]></description>
<pubDate>Sun, 14 Jul 2019 16:43:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/442/paste-pizza-cavatelli-cu-cicoare-si-conopida</guid>
<title>Cavatelli cu cicoare si conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/442/paste-pizza-cavatelli-cu-cicoare-si-conopida</link>
<description><![CDATA[Se framinta cantitatea de faina, sarea cu apa calduta ( la temperatura camerei) ... apa cit e nevoie ca sa iasa un aluat elastic si matasos ...   Se imparte coca in bucati mai]]></description>
<pubDate>Sun, 14 Jul 2019 06:28:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6185/muraturi-rosii-uscate-conservate-in-ulei</guid>
<title>Rosii uscate, conservate in ulei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6185/muraturi-rosii-uscate-conservate-in-ulei</link>
<description><![CDATA[Daca doriti sa pregatiti mai multe kilograme, trebuie sa va inarmati cu multa rabdare. Eu am uscat aproximativ 1,5 kg. Din aceasta cantitate, au iesit 3 borcanele de 200 gr. Totul]]></description>
<pubDate>Sat, 13 Jul 2019 20:42:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1323/sosuri-sos-libanez-ii</guid>
<title>Sos libanez II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1323/sosuri-sos-libanez-ii</link>
<description><![CDATA[Se incalzeste iaurtul 5 min.intr-un vas,la foc foarte mic,amestecand in aceeasi directie,pana se subtiaza.Nu lasati sa fiarba,ci doar sa se incalzeasca si sa se subtieze. Se iau]]></description>
<pubDate>Sat, 13 Jul 2019 17:57:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2713/salate-pastai-mov</guid>
<title>Pastai Mov</title>
<link>https://rev.sorin.dok.twn.ro/retete/2713/salate-pastai-mov</link>
<description><![CDATA[Taiem ceapa si usturoiul marunt si le prajim in 2 linguri de ulei. Tot acum am adaugat si ardeiul iute (optional).   Adaugam pastaile curatate si spalate, adaugam apa, saram,]]></description>
<pubDate>Sat, 13 Jul 2019 16:50:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4854/desert-chifle-condimentate</guid>
<title>Chifle Condimentate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4854/desert-chifle-condimentate</link>
<description><![CDATA[Bun gasit!  Astazi doresc sa va prezint reteta unui preparat tipic englezesc care a fost adoptat de mai multe tari crestine si asta deoarece produsul respectiv se consuma in]]></description>
<pubDate>Fri, 12 Jul 2019 05:18:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5180/salate-salata-cu-branza-de-capra-gratinata-si-smochine</guid>
<title>Salata cu Branza de Capra Gratinata si Smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5180/salate-salata-cu-branza-de-capra-gratinata-si-smochine</link>
<description><![CDATA[Pana sa ajung in Spania singura branza de capra mancata era cea clasica, facuta ca o telemea de catre bunica. Aici insa am descoperit o branzica nemaipomenita, o branza de capra]]></description>
<pubDate>Thu, 11 Jul 2019 18:09:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/259/diverse-musaca-adaptata</guid>
<title>Musaca ... adaptata</title>
<link>https://rev.sorin.dok.twn.ro/retete/259/diverse-musaca-adaptata</link>
<description><![CDATA[Se curata cartofii,se spala si se taie felii rotunde pana intr-un cm. grosime.  Se dau cu putina sare si se lasa deoparte sa se inmuaie pana pregatim compozitia:   Uleiul se pune]]></description>
<pubDate>Thu, 11 Jul 2019 16:02:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6313/diverse-gulii-umplute</guid>
<title>Gulii umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6313/diverse-gulii-umplute</link>
<description><![CDATA[Se curata guliile de frunze apoi se spala,se sterg,li se taie cu capacel deasupra apoi scoatem miezul cu ajutorul unei lingurite.Se pune apa cu un praf de sare la fiert iar cand]]></description>
<pubDate>Thu, 11 Jul 2019 11:46:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5113/desert-pepene-galben-umplut-cu-fructe</guid>
<title>Pepene Galben Umplut cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5113/desert-pepene-galben-umplut-cu-fructe</link>
<description><![CDATA[Pepenele galben si compotul, se lasa la frigider, cateva ore.   Apoi, se ia pepenele galben, iar la un capat se taie, asa incat, partea taiata sa aiba rol de capac.  Cu o lingura]]></description>
<pubDate>Thu, 11 Jul 2019 02:25:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1767/desert-visine-si-inimioare-de-ciocolata</guid>
<title>Visine si Inimioare de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1767/desert-visine-si-inimioare-de-ciocolata</link>
<description><![CDATA[Preparare piscot: Se freaca ouale cu zaharul, se adauga uleiul, apa, faina, praful de copt. Aluatul rezultat se toarna intr-o tava unsa, tapetata cu faina si se pune la cuptor]]></description>
<pubDate>Thu, 11 Jul 2019 01:50:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1825/diverse-ardei-umpluti-la-cuptor</guid>
<title>Ardei Umpluti la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1825/diverse-ardei-umpluti-la-cuptor</link>
<description><![CDATA[Se caleste ceapa, se adauga morcovul ras pe razatoare, rosiile tocate marunt sau sucul de rosii. Cind este gata se amesteca cu orezul si carnea tocata, se condimenteaza cu sare si]]></description>
<pubDate>Thu, 11 Jul 2019 00:18:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5195/paste-pizza-paste-cu-pesto-si-ton</guid>
<title>Paste cu Pesto si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/5195/paste-pizza-paste-cu-pesto-si-ton</link>
<description><![CDATA[Pastele se pun la fiert conform instructiunilor de pe ambalaj, iar pana se fierb se poate pregati sosul. Asadar, intr-o tigaie se pune sosul pesto. Sosul meu a fost pregtatit de]]></description>
<pubDate>Wed, 10 Jul 2019 20:09:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6362/desert-prajitura-cu-mascarpone-si-ciocolata</guid>
<title>Prajitura cu Mascarpone si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6362/desert-prajitura-cu-mascarpone-si-ciocolata</link>
<description><![CDATA[O prajitura absolut delicioasa.   Blat: Punem apa clocotita peste cacao, amestecam bine si lasam la racit. Separam albusurile de galbenusuri. Albusurile le mixam spuma cu un praf]]></description>
<pubDate>Wed, 10 Jul 2019 18:35:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2767/desert-fursecuri-cu-ciocolata-i</guid>
<title>Fursecuri cu Ciocolata (I)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2767/desert-fursecuri-cu-ciocolata-i</link>
<description><![CDATA[Cerneti intr-un bol faina impreuna cu praful de copt, cacao, amidon si sare.   Amestecati-le cu untul moale taiat bucatele, galbenusurile, zaharul pudra si framantati bine pana se]]></description>
<pubDate>Wed, 10 Jul 2019 08:27:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1258/salate-mini-budinci-cu-spanac-si-naut</guid>
<title>Mini budinci cu spanac si naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1258/salate-mini-budinci-cu-spanac-si-naut</link>
<description><![CDATA[Puneti in tigaie 2-3 linguri de ulei de masline, un catel de usturoi si spanacul fiert, sarati si caliti la foc mediu cateva minute . Scoateti catelul de usturoi din tigaie iar]]></description>
<pubDate>Wed, 10 Jul 2019 07:10:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1795/carne-mini-pizza-4-formaggio</guid>
<title>Mini-pizza 4 Formaggio</title>
<link>https://rev.sorin.dok.twn.ro/retete/1795/carne-mini-pizza-4-formaggio</link>
<description><![CDATA[Pregatim aluat precum la reteta de paine Wassa.   Lasam la dospit, apoi intindem o foaie din care formam bucati mici cu ajutorul unui pahar. Adaugam cele patru feluri de branza si]]></description>
<pubDate>Wed, 10 Jul 2019 00:41:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1401/desert-rulada-asteroid</guid>
<title>Rulada `Asteroid`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1401/desert-rulada-asteroid</link>
<description><![CDATA[Caramelizam 300 gr zahar, apoi adaugam cele 150 gr nuca taiata si lasam impreuna cu zaharul caramelizat pe foc inca 1 minut. Zaharul topit il rasturnam pe o tava unsa cu ulei si]]></description>
<pubDate>Tue, 09 Jul 2019 20:58:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4797/paste-pizza-paste-cu-lamiie-si-patrunjel</guid>
<title>Paste cu Lamiie si Patrunjel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4797/paste-pizza-paste-cu-lamiie-si-patrunjel</link>
<description><![CDATA[- fierbem pastele in apa cu sare pina cind sunt al dente  - tocam marunt (eu am folosit semiluna) patrunjelul si intr-un castronel batem cu o furculita uleiul cu zeama de lamiie,]]></description>
<pubDate>Tue, 09 Jul 2019 14:21:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5354/carne-biscuiti-de-sticla</guid>
<title>Biscuiti de `sticla`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5354/carne-biscuiti-de-sticla</link>
<description><![CDATA[Intr-un bol se amesteca faina cu zaharul, untul, oul, sarea, coaja de lamaie si praful de copt.  Se framanta bine, pana rezulta un aluat omogen. Aluatul rezultat se inveleste in]]></description>
<pubDate>Tue, 09 Jul 2019 11:05:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4298/salate-salata-cu-legume-si-orez</guid>
<title>Salata cu Legume si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/4298/salate-salata-cu-legume-si-orez</link>
<description><![CDATA[Caliti orezul in putin ulei incins, amestecand continuu, adaugati 3 cani de apa si dati vasul la cuptorul preancalzit, la foc potrivit, pentru 30- 40 min. Scoateti vasul din cuptor]]></description>
<pubDate>Tue, 09 Jul 2019 08:49:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4749/carne-paine-din-trei-tipuri-de-faina-si-ulei-de-rozmarin</guid>
<title>Paine din Trei Tipuri de Faina si Ulei de Rozmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/4749/carne-paine-din-trei-tipuri-de-faina-si-ulei-de-rozmarin</link>
<description><![CDATA[- Se amesteca intr-un bol cu diametru mare (potrivit pentru framantarea aluatului) cele trei tipuri de faina: faina alba proaspat cernuta, faina integrala de grau si faina de]]></description>
<pubDate>Tue, 09 Jul 2019 04:29:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/970/diverse-piept-de-pui-umplut-cu-ciuperci-si-sos-de-vin-rosu</guid>
<title>Piept de Pui Umplut cu Ciuperci si Sos de Vin Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/970/diverse-piept-de-pui-umplut-cu-ciuperci-si-sos-de-vin-rosu</link>
<description><![CDATA[Se desface cu cutitul 800 g piept de pui si se asezoneaza.  Cele 200 g piept de pui se mixeaza, se adauga ouale, smantana, ciupercile taiate felii si sotate in unt si se potriveste]]></description>
<pubDate>Mon, 08 Jul 2019 23:29:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6673/carne-friptura-de-ied</guid>
<title>Friptura de Ied</title>
<link>https://rev.sorin.dok.twn.ro/retete/6673/carne-friptura-de-ied</link>
<description><![CDATA[Se curata pulpele de iedut si se spala foarte bine in apa rece.   Se asaza intr-un vas cat mai incapator (de preferat, cu capac) si se ung cu ulei.   Se condimenteaza foarte bine,]]></description>
<pubDate>Mon, 08 Jul 2019 20:54:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4363/desert-fursecuri-cremino</guid>
<title>Fursecuri Cremino</title>
<link>https://rev.sorin.dok.twn.ro/retete/4363/desert-fursecuri-cremino</link>
<description><![CDATA[Se incalzeste cuptorul la 190-200 c.  Se bat impreuna untul (la temperatura camerei) si zaharul atat cat sa se omogenizeze, cu viteza mixerului mica sau medie. Se adauga ouale si]]></description>
<pubDate>Mon, 08 Jul 2019 13:40:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/894/aperitive-aperitiv-cu-cuscus</guid>
<title>Aperitiv cu Cuscus</title>
<link>https://rev.sorin.dok.twn.ro/retete/894/aperitive-aperitiv-cu-cuscus</link>
<description><![CDATA[Intr-o tava de silicon, se pun ingredientele in ordinea scrisa mai sus si se da la cuptor pana se rumeneste frumos.   In poze se ilustreaza mai bine.]]></description>
<pubDate>Mon, 08 Jul 2019 09:13:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6813/desert-tortul-nostru-brownie</guid>
<title>Tortul Nostru Brownie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6813/desert-tortul-nostru-brownie</link>
<description><![CDATA[Topim 200 g ciocolata cu untul. Lasam sa se raceasca.   Mixam ouale cu cele 200 g de zahar si praful de sare pana isi dubleaza volumul. Adaugam ciocolata topita cu untul si]]></description>
<pubDate>Mon, 08 Jul 2019 07:58:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1988/carne-batoane-de-paine-cu-parmesan-si-rosmarin</guid>
<title>Batoane de Paine cu Parmesan si Rosmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/1988/carne-batoane-de-paine-cu-parmesan-si-rosmarin</link>
<description><![CDATA[Se face aluatul de paine la masina sau cu mana, se lasa la dospit. Dupa dospire se framanta un minut si apoi se imparte in trei. Doua bucati mai mici din care vom face 2 chifle]]></description>
<pubDate>Mon, 08 Jul 2019 05:51:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3596/carne-coroana-regilor-aluat-dospit</guid>
<title>Coroana Regilor - Aluat Dospit</title>
<link>https://rev.sorin.dok.twn.ro/retete/3596/carne-coroana-regilor-aluat-dospit</link>
<description><![CDATA[Se pregateste un aluat din cele de mai sus, cam ca pentru cozonac. Eu l-am facut la Map. Se lasa la odihna pana tripleaza de volum. Totul depinde de faina folosita, ajustati]]></description>
<pubDate>Sun, 07 Jul 2019 13:20:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6316/aperitive-piftie-de-porc</guid>
<title>Piftie de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6316/aperitive-piftie-de-porc</link>
<description><![CDATA[De Boboteaza se prepara piftia sau racitura de porc. Carnea se parleste, se curata si se spala foarte bine, apoi se pune intr-o cratita sa fierba in apa suficienta la foc mic pana]]></description>
<pubDate>Sun, 07 Jul 2019 07:38:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/961/paste-pizza-paste-cu-scoici</guid>
<title>Paste cu Scoici</title>
<link>https://rev.sorin.dok.twn.ro/retete/961/paste-pizza-paste-cu-scoici</link>
<description><![CDATA[Am facut o salsa ceapa taiata marunt, un catel de usturoi, ulei de masline si rosii micute. Am spalat scoicile bine (aici trebuie sa ai rabdare sa le cureti bine) le-am pus intr-o]]></description>
<pubDate>Sun, 07 Jul 2019 06:15:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4005/aperitive-sandwich-vegetarian</guid>
<title>Sandwich Vegetarian</title>
<link>https://rev.sorin.dok.twn.ro/retete/4005/aperitive-sandwich-vegetarian</link>
<description><![CDATA[Se spala si se curata de coaja si de lamele ciuperca. Codita se curata si ea si se toaca marunt. Se unge cu ulei ciuperca, se sareaza si se pipereaza si codita tocata se pune in ea]]></description>
<pubDate>Sun, 07 Jul 2019 01:21:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/671/desert-rulada-cu-branza-si-frisca</guid>
<title>Rulada Cu Branza Si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/671/desert-rulada-cu-branza-si-frisca</link>
<description><![CDATA[Blat:  -se separa ouale, albusurile se bat spuma tare  -se adauga zaharul si bat din nou. apoi punem galbenusurile  -si amestecam  -urmeaza faina+praful de copt si amidonul si o]]></description>
<pubDate>Sun, 07 Jul 2019 00:51:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/283/diverse-piept-de-pui-cu-rosii-si-mozzarella</guid>
<title>Piept de pui cu rosii si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/283/diverse-piept-de-pui-cu-rosii-si-mozzarella</link>
<description><![CDATA[Se pune in tigaie 2 linguri de ulei, dupa ce s-a incalzit bine, se pune pieptul de pui si se rumeneste cateva minute pe ambele parti.Apoi se pune deasupra rosile taiate bucati,se]]></description>
<pubDate>Sun, 07 Jul 2019 00:09:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6105/slow-cooking-tocanita-cu-vita-si-dovleac-la-crock-pot-6-l-saute</guid>
<title>Tocanita cu vita si dovleac la Crock Pot (6 L Saute)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6105/slow-cooking-tocanita-cu-vita-si-dovleac-la-crock-pot-6-l-saute</link>
<description><![CDATA[Curata si taie vita cuburi; Curata si taie cartofii, morcovii, ardeiul si dovleacul cuburi; Toaca usturoiul si ceapa marunt; Pune vasul de aluminiu pe foc, lasa-l sa se incinga si]]></description>
<pubDate>Sat, 06 Jul 2019 23:36:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3242/desert-inghetata-de-capsuni-si-banane</guid>
<title>Inghetata de Capsuni si Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3242/desert-inghetata-de-capsuni-si-banane</link>
<description><![CDATA[Cantitatile pot varia in functie de gusturile fiecaruia. Am folosit de data aceasta. Se mixeaza totul intr-un blender de putere mare (al meu are 900 w), altfel riscati sa se]]></description>
<pubDate>Sat, 06 Jul 2019 17:49:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4777/ciorbe-supe-supa-baza-de-legume-din-resturi-reciclate</guid>
<title>Supa Baza de Legume - din Resturi Reciclate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4777/ciorbe-supe-supa-baza-de-legume-din-resturi-reciclate</link>
<description><![CDATA[Se pun la fiert in apa cu sare toate cojile si capetele de legume si zarzavaturi pe care le pastram si le adunam la congelator, in timp. Asa congelate cum sant se pun in apa care]]></description>
<pubDate>Sat, 06 Jul 2019 17:02:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6717/ciorbe-supe-ciorba-de-fasole-boabe-cu-afumatura</guid>
<title>Ciorba de Fasole Boabe cu Afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6717/ciorbe-supe-ciorba-de-fasole-boabe-cu-afumatura</link>
<description><![CDATA[Fasolea se lasa la inmuiat de seara in apa rece.  Schimbam apa in care a stat si o punem la foc. Cand incepe sa fiarba, aruncam apa, clatim oala si punem fasolea in alta apa,]]></description>
<pubDate>Sat, 06 Jul 2019 16:25:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4413/desert-tiramisu-tropical-cu-nuca-de-cocos</guid>
<title>Tiramisu Tropical cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4413/desert-tiramisu-tropical-cu-nuca-de-cocos</link>
<description><![CDATA[Folositi mixerul pentru a prepara crema. Bateti galbenusurile cu zaharul pana obtineti o compozitie de culoare pala si textura fina. Separat amestecati mascarponele cu laptele,]]></description>
<pubDate>Sat, 06 Jul 2019 16:04:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4265/desert-crostata-danieluta</guid>
<title>Crostata Danieluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4265/desert-crostata-danieluta</link>
<description><![CDATA[Reteta o am de la mama t-ului! o fac mereu si-mi iese perfect, fiind preferata lui t: wink:  Eu pregatesc mereu acest aluat la robotul de bucatarie. Se pune faina si untul taiat]]></description>
<pubDate>Sat, 06 Jul 2019 13:59:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1887/desert-chec-cu-flori-de-isop</guid>
<title>Chec cu Flori de Isop</title>
<link>https://rev.sorin.dok.twn.ro/retete/1887/desert-chec-cu-flori-de-isop</link>
<description><![CDATA[Preincalziti cuptorul la 180 grade. Ungeti cu unt si tapetati cu faina sau hartie de copt, o tava de chec sau o forma de paine.  Amestecati si cerneti faina, impreuna cu praful de]]></description>
<pubDate>Sat, 06 Jul 2019 01:48:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4936/sosuri-otet-de-capsune</guid>
<title>Otet de Capsune</title>
<link>https://rev.sorin.dok.twn.ro/retete/4936/sosuri-otet-de-capsune</link>
<description><![CDATA[Bun gasit!   De cand au venit in piata noastra adevaratii producatori de capsune nu am ratat nici o zi fara sa cumpar aceste fructe minunate. Pe langa dulceata si gemul clasic,]]></description>
<pubDate>Sat, 06 Jul 2019 01:16:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4850/diverse-frigarui-din-sparanghel</guid>
<title>Frigarui din Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4850/diverse-frigarui-din-sparanghel</link>
<description><![CDATA[Desi a inceput sezonul sparanghelului si la noi, dupa indelungi cautari prin piete fara vreun rezultat am cumparat sparanghel din supermarket (avand provenienta Peru) . Daca ati]]></description>
<pubDate>Sat, 06 Jul 2019 01:05:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2984/salate-salata-norvegiana-cu-cartofi</guid>
<title>Salata Norvegiana cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2984/salate-salata-norvegiana-cu-cartofi</link>
<description><![CDATA[Treceti sub jet de apa rece caperele si lasati la scurs.  Taiati castraveciorii cubulete marunte si puneti-i la scurs.  Taiati cubulete ouale si cartofii, curatati de coaja.]]></description>
<pubDate>Fri, 05 Jul 2019 22:30:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/320/desert-prajitura-cu-foi-si-crema-cu-nuca-de-cocos</guid>
<title>Prajitura cu foi si crema cu nuca de cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/320/desert-prajitura-cu-foi-si-crema-cu-nuca-de-cocos</link>
<description><![CDATA[PREPARARE: Foi:  1.Freci zaharul cu bulionul si uleiul, adaugi apa si fain act cuprinde pentru un aluat nu foarte tare. 2.Secoc 5 foi pe dosul foii, in cuptor preincalzit,]]></description>
<pubDate>Fri, 05 Jul 2019 14:15:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3733/desert-prajitura-galaktoboureko</guid>
<title>Prajitura Galaktoboureko</title>
<link>https://rev.sorin.dok.twn.ro/retete/3733/desert-prajitura-galaktoboureko</link>
<description><![CDATA[Asezi untul, zaharul si 5 linguri de lapte pe foc si lasi pana se topeste zaharul. Dupa ce se raceste adaugi galbenusurile frecate, faina si restul de lapte amestecand tot timpul.]]></description>
<pubDate>Fri, 05 Jul 2019 12:10:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3912/desert-chec-cu-mere-si-vanilie</guid>
<title>Chec cu Mere si Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3912/desert-chec-cu-mere-si-vanilie</link>
<description><![CDATA[Incingeti cuptorul.  Curatati merele de coaja. Taiati 1 mar in felii subtiri, iar pe celelalte doua dati-le pe razatoarea mare si stopiti-le imediat cu zeama de lamaie. Amestecati]]></description>
<pubDate>Fri, 05 Jul 2019 11:38:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5500/carne-rulada-cu-urzici-si-ciuperci-de-post</guid>
<title>Rulada cu Urzici si Ciuperci (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5500/carne-rulada-cu-urzici-si-ciuperci-de-post</link>
<description><![CDATA[Preparare aluat:  Faina proaspat cernuta se amesteca cu margarina. Cand margarina s-a incorporat bine se adauga apa calduta, sarea si otetul. Toate ingredientele se amesteca bine]]></description>
<pubDate>Fri, 05 Jul 2019 06:51:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2525/desert-fursecuri-delicioase</guid>
<title>Fursecuri Delicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/2525/desert-fursecuri-delicioase</link>
<description><![CDATA[Intr-un vas mediu se pune faina, in mijlocul careia se adauga pe rand toate ingredientele mentionate pentru prima compozitie (galbenusurile, zaharul, smantana, margarina, zaharul]]></description>
<pubDate>Fri, 05 Jul 2019 05:45:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1257/desert-tiramisu-cu-rom-si-vin-marsala</guid>
<title>Tiramisu cu rom si vin marsala</title>
<link>https://rev.sorin.dok.twn.ro/retete/1257/desert-tiramisu-cu-rom-si-vin-marsala</link>
<description><![CDATA[Galbenusurile se bat pe aburi pentru 10 minute cu zaharul . Cand este aproape de a se lua de pe foc se pune cele 4 4-5 linguri de vin marsala de gatit si se amesteca. Se lasa la]]></description>
<pubDate>Fri, 05 Jul 2019 05:28:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3261/desert-desert-cu-jeleu-de-zmeura-si-frisca</guid>
<title>Desert cu Jeleu de Zmeura si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3261/desert-desert-cu-jeleu-de-zmeura-si-frisca</link>
<description><![CDATA[Eh, uite si ceva ce n-ati prea vazut la mine, mai ales la categoria desert: ceva de post!!! Nu ca as tine eu post, dar am gasit un challange pe reteteculinare. Ro si cum era vorba]]></description>
<pubDate>Thu, 04 Jul 2019 22:09:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2968/peste-supa-de-mare</guid>
<title>Supa de Mare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2968/peste-supa-de-mare</link>
<description><![CDATA[Fructele de mare se decongeleaza, se calesc cu ceapa, sare piper, usturoi, cimbru si busuioc. Se stinge cu vin alb. Supa de peste se prepara din calcan, sare piper, si citeva]]></description>
<pubDate>Thu, 04 Jul 2019 21:33:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2335/desert-prajitura-super-pufoasa-cu-visine</guid>
<title>Prajitura Super Pufoasa cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2335/desert-prajitura-super-pufoasa-cu-visine</link>
<description><![CDATA[Mixati ouale cu zaharul si zaharul vanilat pana obtineti o crema groasa, albicioasa si pufoasa, apoi adaugati treptat uleiul, cate 1 lingura de lapte caldut, iar la sfarsit,]]></description>
<pubDate>Thu, 04 Jul 2019 20:22:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/993/desert-prajituri-asortate</guid>
<title>Prajituri Asortate</title>
<link>https://rev.sorin.dok.twn.ro/retete/993/desert-prajituri-asortate</link>
<description><![CDATA[Preparare Miniamandine: Se face un blat obisnuit din ingredientele de mai sus, dupa ce s-a racit l-am taiat in doua dupa care l-am insiropat cu siropul de rom si l-am umplut cu un]]></description>
<pubDate>Thu, 04 Jul 2019 16:15:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5209/muraturi-compot-de-piersici-pe-zahar</guid>
<title>Compot de Piersici `pe Zahar`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5209/muraturi-compot-de-piersici-pe-zahar</link>
<description><![CDATA[Se aleg piersici mai verzi putin dar nu foarte verzi (sa fie tari mai exact). Se pregatesc stafidele intr-o canuta si se acopera cu rom (se poate folosi si vin Chardoney) si se]]></description>
<pubDate>Thu, 04 Jul 2019 12:22:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2067/salate-tocana-cu-legume-si-ciuperci</guid>
<title>Tocana cu Legume si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2067/salate-tocana-cu-legume-si-ciuperci</link>
<description><![CDATA[Legumele se spala, se curata si se trag in putin ulei.   Apoi se fierb impreuna in suc de rosii si o mana de orez - ales si spalat. La urma se presara cu patrunjel verde tocat]]></description>
<pubDate>Thu, 04 Jul 2019 07:47:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2008/ciorbe-supe-supa-de-salata-verde-cu-slaninuta-afumata</guid>
<title>Supa de Salata Verde cu Slaninuta Afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2008/ciorbe-supe-supa-de-salata-verde-cu-slaninuta-afumata</link>
<description><![CDATA[Se curata salata verde, se spala si se pune la fiert intr-o oala cu apa clocotita si putina sare. Ceapa curatata si tocata marunt se caleste intr-o cratita in ulei infierbantat,]]></description>
<pubDate>Wed, 03 Jul 2019 21:53:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/459/desert-chec-de-lamaie</guid>
<title>Chec de lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/459/desert-chec-de-lamaie</link>
<description><![CDATA[Cum procedam:  -Se incalzeste bine cuptorul  -Se amesteca margarina, cu zaharul, sare, coaja de lamaie si zaharul vanilat  -Se adauga oule unul cate unul, si mixam bine  -Se adauga]]></description>
<pubDate>Wed, 03 Jul 2019 19:14:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5047/diverse-porc-sichuan</guid>
<title>Porc Sichuan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5047/diverse-porc-sichuan</link>
<description><![CDATA[Eu am folosit ceafa de porc, asadar am pus-o la fiert pt 15 minute, dupa care am strecurat-o si am lasat-o la racit.   Rece, am taiat-o fasii. Peste fasiile de carne am pus 1]]></description>
<pubDate>Wed, 03 Jul 2019 15:10:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/919/carne-cocorada-cu-prune</guid>
<title>Cocorada cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/919/carne-cocorada-cu-prune</link>
<description><![CDATA[Dizolvam drojdia in 100 ml apa calduta in care am pus si un praf de sare, si o punem la faina pe care am asezat-o intr-un vas facand o maia pe care o vom lasa la dospit. Cand]]></description>
<pubDate>Wed, 03 Jul 2019 05:44:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4181/aperitive-tarte-cu-peste</guid>
<title>Tarte cu Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4181/aperitive-tarte-cu-peste</link>
<description><![CDATA[Aluatul:  -frecam untul moale, la temperatura camerei cu galbenusul, un praf de sare, apoi adaugam putin cate putin faina si apa. Framantam bine aluatul pana cand nu se mai lipeste]]></description>
<pubDate>Wed, 03 Jul 2019 05:22:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4706/carne-varzari-placinte-cu-varza</guid>
<title>Varzari-placinte cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4706/carne-varzari-placinte-cu-varza</link>
<description><![CDATA[Aluat: drojdia se amesteca cu zaharul pana se lichefiaza.  Faina se pune intr-un vas, adaugam sarea, drojdia si apa. Framantam un aluat ca de paine pe care il lasam sa creasca]]></description>
<pubDate>Tue, 02 Jul 2019 15:47:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/825/diverse-sarmalute-in-foi-de-vita</guid>
<title>Sarmalute in Foi de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/825/diverse-sarmalute-in-foi-de-vita</link>
<description><![CDATA[Intr-un vas se pune carnea tocata se adauga ceapa tocata fin, morcovii rasi prin razatoarea mica, orezul spalat, ouale, pasta de tomate, verdeata tocata fin, piper sare si se]]></description>
<pubDate>Tue, 02 Jul 2019 12:12:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3041/sosuri-chutney-de-rubarba</guid>
<title>Chutney de Rubarba</title>
<link>https://rev.sorin.dok.twn.ro/retete/3041/sosuri-chutney-de-rubarba</link>
<description><![CDATA[Mai e putin si dispare rabarbarul de pe tejghele. Asadar, punem si pe iarna cate ceva, noi astia de n-avem gradina  l-as putea numi pe dumnealui un simplu sos, daca nu ar avea la]]></description>
<pubDate>Tue, 02 Jul 2019 11:46:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3400/desert-negrute-de-post</guid>
<title>Negrute (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3400/desert-negrute-de-post</link>
<description><![CDATA[Intr-un castronel am amestecat toate ingredientele uscate, in altul ingredientele umede si apoi le-am amestecat, am tapetat o tava cu hartie de copt si la cuptor cu ea, cuptortul]]></description>
<pubDate>Tue, 02 Jul 2019 10:59:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2193/salate-salata-de-vinete-de-post</guid>
<title>Salata de Vinete (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2193/salate-salata-de-vinete-de-post</link>
<description><![CDATA[Se coc vinetele in cuptorul de aragaz/gratar sau se scot de la congelator. Se decojesc, se lasa la scurs. Se toaca apoi, folosindu-va de un cutit de plastic sau de lemn. Daca]]></description>
<pubDate>Tue, 02 Jul 2019 10:46:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/450/peste-peste-la-cuptor-a-la-grec</guid>
<title>Peste la cuptor - a la grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/450/peste-peste-la-cuptor-a-la-grec</link>
<description><![CDATA[Se pune pestele intr-un vas,(care merge la cuptor), se stopeste cu zeama de lamiae, se condimenteaza, apoi se da la frigider acoperit cu folie alimentara, pentru 30min.]]></description>
<pubDate>Tue, 02 Jul 2019 09:56:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3896/diverse-cotlet-in-foietaj</guid>
<title>Cotlet in Foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/3896/diverse-cotlet-in-foietaj</link>
<description><![CDATA[Curatati de pielite si grasime cotletul.  Pregatiti intr-un bol mai mare un amestec din ulei de masline, cimbru, maghiran, salvie, mustar, sare, piper si frecati bine cotletul, pe]]></description>
<pubDate>Tue, 02 Jul 2019 05:46:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3545/diverse-cartofi-prajiti-cu-zahar-si-scortisoara-yams-french-fries</guid>
<title>Cartofi Prajiti, cu Zahar si Scortisoara (Yams French Fries)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3545/diverse-cartofi-prajiti-cu-zahar-si-scortisoara-yams-french-fries</link>
<description><![CDATA[Cartoful se curata, se spala si se taie ca pentru cartofi pai. Uleiul se incalzeste si cand este fierbinte se adauga cartofii gata pregatiti. Se prajesc normal, exact ca si cei]]></description>
<pubDate>Tue, 02 Jul 2019 03:47:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/80/diverse-mancare-cu-kaizer-la-cuptor</guid>
<title>Mancare cu kaizer la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/80/diverse-mancare-cu-kaizer-la-cuptor</link>
<description><![CDATA[Carofii i-am pus la fiert cu sare. I-am scurs cand erau facuti si i-am facut piure cu unt si lapte. Am condimentat cu sare si patrunjel    Pentru sos am tocat ceapa si am prajit-o]]></description>
<pubDate>Tue, 02 Jul 2019 02:36:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4239/bauturi-frappe-de-ciocolata-si-banane</guid>
<title>Frappe de Ciocolata si Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/4239/bauturi-frappe-de-ciocolata-si-banane</link>
<description><![CDATA[- Se incalzeste laptele de orez / laptele de cocos impreuna cu pastaia de vanilie. Se lasa sa se infuzeze - apoi se scoate pastaia de vanilie.   - Se adauga ciocolata si se]]></description>
<pubDate>Mon, 01 Jul 2019 23:23:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3322/ciorbe-supe-supa-de-pastai-galbene-fasole-galbena-untoasa</guid>
<title>Supa de Pastai Galbene (Fasole Galbena Untoasa)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3322/ciorbe-supe-supa-de-pastai-galbene-fasole-galbena-untoasa</link>
<description><![CDATA[Fasolea se spala, se taie capetele dupa care se taie in bucatele micute (2 cm)  Ardeiul, rosiile, ceapa, se spala si se toaca marunt. Baconul se taie feliute si morcovii dupa ce au]]></description>
<pubDate>Mon, 01 Jul 2019 16:25:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5092/aperitive-mic-dejun-cu-avocado-si-branza-albastra</guid>
<title>Mic Dejun cu Avocado si Branza Albastra</title>
<link>https://rev.sorin.dok.twn.ro/retete/5092/aperitive-mic-dejun-cu-avocado-si-branza-albastra</link>
<description><![CDATA[- Ceapa se curata, se spala si se taie in doua jumatati. Fiecare dintre cele doua jumatati se taie la randul lor in feliute subtiri ce se desfac apoi cu mana (fara sa se rupa).  -]]></description>
<pubDate>Mon, 01 Jul 2019 04:19:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2877/diverse-tocanita-de-vita-cu-cus-cus</guid>
<title>Tocanita de Vita cu Cus-cus</title>
<link>https://rev.sorin.dok.twn.ro/retete/2877/diverse-tocanita-de-vita-cu-cus-cus</link>
<description><![CDATA[Se spala, se curata si se toaca ardeiul, ceapa si tomatele.   Se pun la dunstuit in ulei, se adauga si putina apa, se lasa pe foc pret de vreo 10 minute, exact pana se topesc (pe]]></description>
<pubDate>Mon, 01 Jul 2019 01:49:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/958/desert-coltunasi-cu-visine</guid>
<title>Coltunasi cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/958/desert-coltunasi-cu-visine</link>
<description><![CDATA[Visinele sunt curatate de samburi si lasate la zahar in frigider pentru o zi ca sa-si lase cat mai multa zeama.   Facem coltunasii, ii umplem cu visine si separat punem intr-o oala]]></description>
<pubDate>Sun, 30 Jun 2019 23:38:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3229/desert-mousse-de-ciocolata</guid>
<title>Mousse de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3229/desert-mousse-de-ciocolata</link>
<description><![CDATA[Se rupe ciocolata bucatele, se pune intr-o craticioara impreuna cu untul si se topesc la abur (craticioara se pune intr-o cratita mai mare in care fierbe apa). Se lasa la racit.]]></description>
<pubDate>Sun, 30 Jun 2019 22:11:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/975/desert-macaroane-cu-nuca</guid>
<title>Macaroane cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/975/desert-macaroane-cu-nuca</link>
<description><![CDATA[Se fierb macaroanele. Intr o tigaie se adauga margarina, pesmetul se prajeste 5 min dupa care se adauga zaharul. Se mesteca timp de 10 min., apoi se rastoarna peste macaroanele]]></description>
<pubDate>Sun, 30 Jun 2019 20:51:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/195/diverse-toros-kaposzta</guid>
<title>Toros kaposzta</title>
<link>https://rev.sorin.dok.twn.ro/retete/195/diverse-toros-kaposzta</link>
<description><![CDATA[Intr-o oala se aseaza un rand de varza peste care se pune bucatile de costite si o ceapa.   Se acopere cu un alt rand de varza peste care iar se pune carnea si din nou o bucata de]]></description>
<pubDate>Sun, 30 Jun 2019 16:43:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6167/diverse-tocanita-de-pui-cu-ciuperci</guid>
<title>Tocanita de pui cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6167/diverse-tocanita-de-pui-cu-ciuperci</link>
<description><![CDATA[Curatam si spalam pulpele, le taiem in jumatati si le punem la fiert intr-o oala. Inlaturam spuma care se formeaza Curatam si spalam legumele. In oala in care fierb pulpele adaugam]]></description>
<pubDate>Sun, 30 Jun 2019 16:09:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2168/paste-pizza-paste-cu-ton-si-sos-pesto</guid>
<title>Paste cu Ton si Sos Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/2168/paste-pizza-paste-cu-ton-si-sos-pesto</link>
<description><![CDATA[Se fierb pastele cu putin ulei de masline si sare, cand sunt gata se amesteca cu tonul maruntit, parmesan, sos pesto si putin ulei de masline, la final adaugam sare piper si putin]]></description>
<pubDate>Sun, 30 Jun 2019 15:02:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6428/salate-mancare-de-spanac-cu-ceapa-verde</guid>
<title>Mancare de Spanac cu Ceapa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/6428/salate-mancare-de-spanac-cu-ceapa-verde</link>
<description><![CDATA[Se spala bine frunzele de spanac (eu am avut direct la punga de la Lidl, nu era foarte murdar ca cel cumparat din piata), eu nu l-am separat de lujeri.   Se pune o oala cu apa la]]></description>
<pubDate>Sun, 30 Jun 2019 11:04:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5527/peste-clams-stew</guid>
<title>Clams Stew</title>
<link>https://rev.sorin.dok.twn.ro/retete/5527/peste-clams-stew</link>
<description><![CDATA[Se spala bine scoicile, se scurg de apa si se pune sare mare din abundenta peste ele. Se lasa 15 minute dupa care se spala din nou.   Se prajeste ghimbirul si usturoiul in ulei de]]></description>
<pubDate>Sun, 30 Jun 2019 09:50:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2621/paste-pizza-smoked-salmon-pasta-paste-cu-somon-afumat</guid>
<title>Smoked Salmon Pasta (Paste cu Somon Afumat)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2621/paste-pizza-smoked-salmon-pasta-paste-cu-somon-afumat</link>
<description><![CDATA[Se fierbe pastele dupa instructiunile de pe cutie, se scurg si apoi se pun din nou in cratita in care au fiert pentru a le mentine calde. Intre timp se pune uleiul intr-o tigaie,]]></description>
<pubDate>Sun, 30 Jun 2019 09:36:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2635/diverse-salata-de-cartofi</guid>
<title>Salata de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2635/diverse-salata-de-cartofi</link>
<description><![CDATA[Adevaratii cartofi frantuzesti sunt oarecum diferiti de ceea ce se va intampla in aceasta reteta (nu au ceapa si usturoi in primul rand si se fac mult mai laborios in al doilea]]></description>
<pubDate>Sun, 30 Jun 2019 08:18:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/753/salate-drob-de-linte</guid>
<title>Drob de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/753/salate-drob-de-linte</link>
<description><![CDATA[Lintea se pune in apa rece pt. 2 ore. Se fierbe apoi in alta apa, cu sare. Apa sa treaca doar cu putin peste linte. Se lasa sa se raceasca in apa in care a fiert. Cand este aproape]]></description>
<pubDate>Sun, 30 Jun 2019 04:32:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2639/diverse-ceapa-pane</guid>
<title>Ceapa Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2639/diverse-ceapa-pane</link>
<description><![CDATA[Taiati in rondele ceapa curatata, desfaceti cu grija inelele de ceapa din rondele si indepartati foita care se afla intre ele (operatiune obligatorie!). Puneti-le apoi in lapte sau]]></description>
<pubDate>Sat, 29 Jun 2019 23:56:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2535/desert-prajitura-cu-capsuni</guid>
<title>Prajitura cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2535/desert-prajitura-cu-capsuni</link>
<description><![CDATA[Ouale se freaca bine cu zaharul si zaharul vanilat, pana incep sa se deschida la culoare, dupa care se adauga treptat uleiul, apoi faina bine amestecata cu praful de copt, sarea si]]></description>
<pubDate>Sat, 29 Jun 2019 01:45:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4947/desert-somloi-galuska</guid>
<title>Somloi Galuska</title>
<link>https://rev.sorin.dok.twn.ro/retete/4947/desert-somloi-galuska</link>
<description><![CDATA[Pregatiti cele 3 tipuri de pandispan batind spuma albusele si adaugind restul ingredientelor dupa cum scrie in reteta. Coaceti pe rind cele trei pandispanuri in cite o tava (eu am]]></description>
<pubDate>Fri, 28 Jun 2019 22:44:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3204/desert-faloodeh</guid>
<title>Faloodeh</title>
<link>https://rev.sorin.dok.twn.ro/retete/3204/desert-faloodeh</link>
<description><![CDATA[Faloodeh este desertul iranian din taitei de orez, apa de trandafiri si suc de lime sau lamaie. Servit intr-unul din bazarurile pline cu marfa exotica si te simti ca intr-o poveste]]></description>
<pubDate>Fri, 28 Jun 2019 21:17:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1913/muraturi-pastai-iuti</guid>
<title>Pastai Iuti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1913/muraturi-pastai-iuti</link>
<description><![CDATA[Curatam pastaile si taiem bucatele ardeii iuti. In borcane curate punem un strat de ardei iute iar apoi aranjam rand pe rand pastaile alternand culorile. Incercam pe cat posibil sa]]></description>
<pubDate>Fri, 28 Jun 2019 21:03:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/793/diverse-tocanita-de-legume-cu-carne</guid>
<title>Tocanita De Legume Cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/793/diverse-tocanita-de-legume-cu-carne</link>
<description><![CDATA[Se inabuse in putin ulei de masline cu jumatate de cana cu apa legumele taiate marunt, se lasa zece minute sa fiarba la foc mic apoi se adauga bulionul desfacut intr-o cana cu apa]]></description>
<pubDate>Fri, 28 Jun 2019 19:08:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6825/salate-salata-crocanta-de-legume</guid>
<title>Salata Crocanta de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6825/salate-salata-crocanta-de-legume</link>
<description><![CDATA[E vara ... e cald ... e vremea legumelor de tot felul.   Si ce poate fi mai savuros si mai sanatos decat o salata?  Morcovii se curata si se fierb in apa cu sare cca 20 minute,]]></description>
<pubDate>Fri, 28 Jun 2019 14:49:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3283/desert-baigli-cu-mac</guid>
<title>Baigli cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3283/desert-baigli-cu-mac</link>
<description><![CDATA[Umplutura:  Fierbeti zaharul cu 200 ml lapte pana ce acesta s-a dizolvat, adaugati macul macinata si lasati pe foc, amestecand continuu, pana se ingroasa. Daca obtineti o crema]]></description>
<pubDate>Fri, 28 Jun 2019 12:39:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5373/paste-pizza-salata-de-paste</guid>
<title>Salata de Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/5373/paste-pizza-salata-de-paste</link>
<description><![CDATA[Punem apa sa fiarba. Cand aceasta a inceput sa fiarba, punem sare si adaugam pastele. Se fierb circa 10 minute (sau in functie de tipul pastei, conform indicatiilor de pe ambalaj).]]></description>
<pubDate>Fri, 28 Jun 2019 06:09:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2758/desert-prajitura-cu-mere-scufundate</guid>
<title>Prajitura cu Mere Scufundate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2758/desert-prajitura-cu-mere-scufundate</link>
<description><![CDATA[Ungeti o tava de tarta cu unt si tapetati-o cu faina sau cu hartie de copt.   Taiati in jumatate merele curatate de coaja, indepartati casuta semintelor, avand grija ca jumatatile]]></description>
<pubDate>Fri, 28 Jun 2019 06:09:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5591/carne-placinta-cu-spanac-de-post</guid>
<title>Placinta cu Spanac (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5591/carne-placinta-cu-spanac-de-post</link>
<description><![CDATA[Prazul se taie rondele si se caleste in ulei. Cand s-a inmuiat putin, se adauga spanacul. Acesta se lasa pe foc pana ce se patrunde in totalitate, dupa care se condimenteaza cu]]></description>
<pubDate>Fri, 28 Jun 2019 04:45:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2265/carne-cozonac-cu-nuca</guid>
<title>Cozonac cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2265/carne-cozonac-cu-nuca</link>
<description><![CDATA[Inmuiati drojdia frecand-o bine cu 1 lingurita de zahar pana devine lichida, apoi dizolvati-o in putin lapte caldut si lasati-o la crescut.   Separat, frecati untul spuma, cu]]></description>
<pubDate>Fri, 28 Jun 2019 02:08:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3668/desert-coji-de-portocale-zaharisite-si-trase-in-ciocolata</guid>
<title>Coji de Portocale Zaharisite si Trase in Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3668/desert-coji-de-portocale-zaharisite-si-trase-in-ciocolata</link>
<description><![CDATA[Se aleg doar portocale cu coaja groasa si tare. Se spala bine de tot si apoi se decojesc. Eu am taiat in jumatate fiecare portocala si am scos sucul din ele pentru ca am avut]]></description>
<pubDate>Fri, 28 Jun 2019 02:07:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6156/desert-tort-aniversar-rc-10-ani-tort-cu-crema-de-cacao-crema-de-ciocolata-neagra-si-ciocolata-alba</guid>
<title>Tort Aniversar RC - 10 Ani (Tort cu crema de cacao, crema de ciocolata neagra si ciocolata alba)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6156/desert-tort-aniversar-rc-10-ani-tort-cu-crema-de-cacao-crema-de-ciocolata-neagra-si-ciocolata-alba</link>
<description><![CDATA[Blat:   Turnam apa clocotita peste cacao si amestecam pana la omogenizare, apoi lasam la racit. Separam albusurile de galbenusuri. Albusurile le batem spuma cu un praf de sare,]]></description>
<pubDate>Thu, 27 Jun 2019 18:26:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6287/desert-prajitura-cu-bulion</guid>
<title>Prajitura cu bulion</title>
<link>https://rev.sorin.dok.twn.ro/retete/6287/desert-prajitura-cu-bulion</link>
<description><![CDATA[Vestita prajitura cu suc de rosii!!! Toate ingredientele pentru foi se amesteca si se omogenizeza bine, apoi se lasa la rece aproximativ o ora. Dupa expirarea timpului, se imparte]]></description>
<pubDate>Thu, 27 Jun 2019 13:18:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/81/carne-frigarui</guid>
<title>Frigarui</title>
<link>https://rev.sorin.dok.twn.ro/retete/81/carne-frigarui</link>
<description><![CDATA[Am pus carnea in apa amestecata cu vin rosu,sare,piper, dafin...  Intre timp am curatat si taiat cartofi impreuna cu 2 morcovi si i-am fiert pe jumatate  Le-am insirat pe]]></description>
<pubDate>Thu, 27 Jun 2019 10:07:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5243/carne-buchteln-galuste-la-cuptor</guid>
<title>Buchteln - Galuste la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5243/carne-buchteln-galuste-la-cuptor</link>
<description><![CDATA[Ungeti cu unt un vas termorezistent cu peretii inalti (7- 10 cm), inclusiv peretii, deoarece aluatul ce urmeaza a fi copt va creste foarte mult in cuptor.  Puneti in masina de]]></description>
<pubDate>Thu, 27 Jun 2019 09:59:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3418/diverse-pakoras-de-conopida</guid>
<title>Pakoras de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/3418/diverse-pakoras-de-conopida</link>
<description><![CDATA[Chiar daca la ingrediente ati vazut cantitati destul de insemnate de condimente fierbinti, picante, nu va speriati: isi pierd mult din putere la prajit, iar conopida are nevoie de]]></description>
<pubDate>Thu, 27 Jun 2019 03:14:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/162/diverse-carne-de-porc-cu-sos-de-castraveti</guid>
<title>Carne de porc cu sos de castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/162/diverse-carne-de-porc-cu-sos-de-castraveti</link>
<description><![CDATA[1. Am taiat ceapa marunt si am calit-o intr-o tigaie teflon cu doar o lingura de ulei si o cescuta de apa.Am tinut-o pana s-a evaporat apa.  2. Castravetii i-am taiat fideluta( ca]]></description>
<pubDate>Thu, 27 Jun 2019 01:20:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/692/paste-pizza-paste-cu-carne-si-sofran</guid>
<title>Paste Cu Carne Si Sofran</title>
<link>https://rev.sorin.dok.twn.ro/retete/692/paste-pizza-paste-cu-carne-si-sofran</link>
<description><![CDATA[Se toaca ceapa marunt si se pune cu uleiul in tigaie, se caleste putin (circa 1 minut), cat sa-si dezvolte aroma, apoi se adauga putina apa. Cum a scazut apa, adaugam carnea]]></description>
<pubDate>Wed, 26 Jun 2019 20:57:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6461/aperitive-shaorma-de-casa</guid>
<title>Shaorma de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6461/aperitive-shaorma-de-casa</link>
<description><![CDATA[Spalam carnea de pui iar apoi o taiem in fasii lungi. Fasiile de carne nu trebuie sa fie nici prea subtiri, nici prea groase. Punem o lingura de condimente peste carnea de pui.]]></description>
<pubDate>Wed, 26 Jun 2019 19:44:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/755/desert-prajitura-cu-5-oua</guid>
<title>Prajitura cu 5 oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/755/desert-prajitura-cu-5-oua</link>
<description><![CDATA[Blatul:  Se separa albusurile de galbenusuri. Galbenusurile se amesteca cu gemul si bicarbonatul stins cu otet. Albusurile se bat spuma tare cu zaharul. Se amesteca cu grija cele]]></description>
<pubDate>Wed, 26 Jun 2019 13:47:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3104/desert-flognarde-clafoutis-cu-caise</guid>
<title>Flognarde - Clafoutis cu Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/3104/desert-flognarde-clafoutis-cu-caise</link>
<description><![CDATA[Identica cu clafoutis-ul, dar care se numeste clafoutis numai daca e facut cu cirese cu simburi. Cu orice alt fruct (sau chiar legume) se numeste flognarde.   - se bat ouale spuma]]></description>
<pubDate>Wed, 26 Jun 2019 10:27:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5569/desert-cozonac-cu-nutella</guid>
<title>Cozonac cu Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/5569/desert-cozonac-cu-nutella</link>
<description><![CDATA[Curatati dovleacul de coaja si de samburi, cu casuta lor cu tot.  Taiati in cubulete si puneti intr-o tava tapetata cu hartie de copt, intr-un singur strat.  Dati la cuptorul]]></description>
<pubDate>Tue, 25 Jun 2019 21:51:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5541/carne-covrigi-sarati</guid>
<title>Covrigi Sarati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5541/carne-covrigi-sarati</link>
<description><![CDATA[Daca aveti masina de paine se pun la masina, inainte ingredientele lichide, apoi cele uscate si programam pentru framantat aluatul.  Eu cu toate ca am masina de paine am preferat]]></description>
<pubDate>Tue, 25 Jun 2019 21:37:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/648/ciorbe-supe-ciorba-rapida-de-fasole-cu-ciolan-afumat-a-la-roxana</guid>
<title>Ciorba Rapida de Fasole cu Ciolan Afumat a la Roxana</title>
<link>https://rev.sorin.dok.twn.ro/retete/648/ciorbe-supe-ciorba-rapida-de-fasole-cu-ciolan-afumat-a-la-roxana</link>
<description><![CDATA[Oala cu presiune am umlut-o cu apa ( de asta a iesit ciorba si nu iahnie! ) si ciolane, morcovi, cimbru, piper boabe si am fiert-o cam 45-50 minute.   Ceapa am calit-o impreuna cu]]></description>
<pubDate>Tue, 25 Jun 2019 20:56:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/91/carne-friptura-de-porc-cu-garnitura-de-fasole-si-rosii</guid>
<title>Friptura de porc cu garnitura de fasole si rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/91/carne-friptura-de-porc-cu-garnitura-de-fasole-si-rosii</link>
<description><![CDATA[Am uscat muschiul cu servetele, l-am impanat cu un catel de usturoi si apoi l-am condimentat bine cu sare si piper. L-am asezat in tava si am presarat putina boia iute.   Uleiul]]></description>
<pubDate>Tue, 25 Jun 2019 20:43:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4421/aperitive-vol-au-vent-cu-tortellini</guid>
<title>Vol Au Vent cu Tortellini</title>
<link>https://rev.sorin.dok.twn.ro/retete/4421/aperitive-vol-au-vent-cu-tortellini</link>
<description><![CDATA[Preagiiti vol au vent-urile Eu am folosit 3 foi de aluat frantuzesc (de cite 230 gr fiecare dar mi-a ramas o mare poarte din acest aluat, resturile ramase dupa ce taiati discurile]]></description>
<pubDate>Tue, 25 Jun 2019 16:08:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2731/sosuri-sos-de-merisoare-cranberries-sauce</guid>
<title>Sos de Merisoare (Cranberries Sauce)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2731/sosuri-sos-de-merisoare-cranberries-sauce</link>
<description><![CDATA[Se pune intr-un vas, apa si merisoarele, si se fierb la foc moale. Se adauga zaharul in momentul inceperii fierberii, apoi se adauga coaja rasa de lamaie. Merisoarele, fiind fructe]]></description>
<pubDate>Tue, 25 Jun 2019 13:28:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4185/aperitive-suberek</guid>
<title>Suberek</title>
<link>https://rev.sorin.dok.twn.ro/retete/4185/aperitive-suberek</link>
<description><![CDATA[Intr-un castron se pune faina, sarea si uleiul. Se adauga cate un pic de apa calduta si amestecam pana obtinem un aluat nici prea tare nici prea moale. Se lasa la odihnit circa 15]]></description>
<pubDate>Tue, 25 Jun 2019 11:46:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2749/diverse-piept-de-pui-pe-pat-de-legume</guid>
<title>Piept de Pui pe Pat de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2749/diverse-piept-de-pui-pe-pat-de-legume</link>
<description><![CDATA[1. Pieptul se taie fasii lungi si subtiri, se sareaza si se condimenteaza cu ierburi, un praf de piper si unul de boia, se amesteca bine si se lasa cca. 30 minute, sa se]]></description>
<pubDate>Tue, 25 Jun 2019 08:24:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3937/carne-ciolan-cu-cartofi-la-cuptor</guid>
<title>Ciolan cu Cartofi, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3937/carne-ciolan-cu-cartofi-la-cuptor</link>
<description><![CDATA[Spalati bine ciolanul si crestati soricul sub forma de patratele pentru a se patrunde mai bine si mai repede.  Puneti-l la fiert in apa cat sa-l acopere bine, impreuna cu foile de]]></description>
<pubDate>Tue, 25 Jun 2019 07:39:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/155/desert-cataif-cu-frisca</guid>
<title>Cataif cu Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/155/desert-cataif-cu-frisca</link>
<description><![CDATA[Se unge o tava cu unt (margarina) se aseaza fideaua in strat subtire si se da la cuptor la foc potrivit 10-15 min., pana incepe sa se rumeneasca usor.  In acest timp facem]]></description>
<pubDate>Tue, 25 Jun 2019 01:39:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4665/desert-prajitura-rasturnata-cu-rondele-de-portocala</guid>
<title>Prajitura Rasturnata cu Rondele de Portocala</title>
<link>https://rev.sorin.dok.twn.ro/retete/4665/desert-prajitura-rasturnata-cu-rondele-de-portocala</link>
<description><![CDATA[Radeti coaja de la 2 portocale, indepartati partea alba, separati segmentele si taiati pulpa in cubulete.  Separat, puneti la fiert laptele impreuna cu coaja rasa de la portocale,]]></description>
<pubDate>Mon, 24 Jun 2019 22:31:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6622/aperitive-sufleu-de-cartofi</guid>
<title>Sufleu de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6622/aperitive-sufleu-de-cartofi</link>
<description><![CDATA[Curatam cartofii, ii taiem cubulete si ii punem la fiert cu sare si unt. Din momentul in care incep sa fiarba ii lasam circa 20 de minute pe foc, apoi ii scurgem. Galbenusurile le]]></description>
<pubDate>Mon, 24 Jun 2019 21:17:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5545/desert-prajitura-cu-budinca-si-cocos</guid>
<title>Prajitura cu budinca si cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5545/desert-prajitura-cu-budinca-si-cocos</link>
<description><![CDATA[Pentru blat:   - Se pregatesc toate ingredientele necesare. Pentru coacerea blatului este necesara o tava cu dimensiunile: 32 cm x 22 cm x 6 cm.  - Se tapeteaza tava cu hartie]]></description>
<pubDate>Mon, 24 Jun 2019 20:38:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6326/desert-placinta-cu-mere</guid>
<title>Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6326/desert-placinta-cu-mere</link>
<description><![CDATA[Ador deserturile cu mere, indiferent daca sunt placinte, strudele, torturi sau alte cele.  Placinta cu mere insa este cam cel mai des pregatita in bucataria mea. Sunt comenzi ferme]]></description>
<pubDate>Mon, 24 Jun 2019 14:20:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1563/desert-delicioasa-cu-mere</guid>
<title>Delicioasa cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1563/desert-delicioasa-cu-mere</link>
<description><![CDATA[Se amesteca zaharul cu apa cu sarea si uleiul. Separat peste bicarbonat punem sucul de rosii amestecam. Varsam peste compozitie, adaugam faina, formam un aluat care sa nu se]]></description>
<pubDate>Mon, 24 Jun 2019 07:32:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2033/aperitive-carnaciori-vegetarieni</guid>
<title>Carnaciori Vegetarieni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2033/aperitive-carnaciori-vegetarieni</link>
<description><![CDATA[Se separa ouale. Albusurile se bat spuma, galbenusurile se freaca bine si se amesteca cu laptele in care o fost dizolvata drojdia, se incorporeaza cu albusul spuma, se adauga]]></description>
<pubDate>Mon, 24 Jun 2019 06:14:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6519/desert-cozonac-fara-framantare</guid>
<title>Cozonac fara framantare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6519/desert-cozonac-fara-framantare</link>
<description><![CDATA[Aluatul: Intr-un bol punem faina. Facem o gropita in mijloc, punem drojdia, 3-4 linguri lapte caldut si lasam sa dospeasca 15 minute la loc cald si ferit de curent. Adaugam ouale,]]></description>
<pubDate>Sun, 23 Jun 2019 17:52:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/106/diverse-varza-dulce-cu-rosii-si-carne</guid>
<title>Varza dulce cu rosii si carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/106/diverse-varza-dulce-cu-rosii-si-carne</link>
<description><![CDATA[Carnea se spala bine, se taie in bucati. In cratita in care vrem sa gatim varza, se pune ulei (cantitatea de ulei variaza, in functie de cantitatea de carne). Se lasa la prajit]]></description>
<pubDate>Sun, 23 Jun 2019 13:39:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4712/desert-esenta-de-migdale</guid>
<title>Esenta de Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4712/desert-esenta-de-migdale</link>
<description><![CDATA[Esentei de migdale din supermarketuri ii lipseste un ingredient important si anume: migdalele.   Daca cititi ingredientele acestei esente veti observa ca sunt foarte simple: arome]]></description>
<pubDate>Sun, 23 Jun 2019 13:32:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3600/diverse-pui-cu-masline-verzi-si-lamaie</guid>
<title>Pui cu Masline Verzi si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3600/diverse-pui-cu-masline-verzi-si-lamaie</link>
<description><![CDATA[Curatam si taiam ceapa marunt, tocam usturoiul. Taiam puiul in bucati, il spalam si uscam pe hartie de menaj.  Incalzim intr-o oala uleiul adaugam ceapa si usturoiul lasam sa]]></description>
<pubDate>Sun, 23 Jun 2019 11:12:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4990/diverse-papricas-de-cartofi-cu-pui</guid>
<title>Papricas de Cartofi cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4990/diverse-papricas-de-cartofi-cu-pui</link>
<description><![CDATA[Ceapa o curatam, o spalam, o taiem marunt si o punem la calit il ulei. Taiem ardeiul marunt si il punem la calit cu ceapa. Le lasam sa se caleasca pt cateva momente, dupa care]]></description>
<pubDate>Sun, 23 Jun 2019 06:05:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/847/diverse-cartofi-gratinati-4</guid>
<title>Cartofi Gratinati 4</title>
<link>https://rev.sorin.dok.twn.ro/retete/847/diverse-cartofi-gratinati-4</link>
<description><![CDATA[Curatam cartofii si ii punem la fiert in apa cu sare. Ii fierbem pe jumate, apoi ii scoatem si ii punem deoparte. o tava ungem cu ulei si asezam in ea ceapa taiata felii subtiri]]></description>
<pubDate>Sun, 23 Jun 2019 05:47:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6354/peste-macrou-marinat-la-rece</guid>
<title>Macrou Marinat la Rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/6354/peste-macrou-marinat-la-rece</link>
<description><![CDATA[Imi place pestele in orice combinatie. De data aceasta am incercat aceasta reteta de peste marinat. A iesit grozav de bun!   Lasam pestele la dezghetat apoi il curatam, indepartam]]></description>
<pubDate>Sat, 22 Jun 2019 23:50:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1751/desert-piscot-cu-visine</guid>
<title>Piscot cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1751/desert-piscot-cu-visine</link>
<description><![CDATA[Se freaca ouale cu zaharul, se adauga uleiul, apa, faina, praful de copt. Visinele se spala se curata si sa pun intr-o tava unsa tapetata cu faina. Aluatul rezultat se toarna peste]]></description>
<pubDate>Sat, 22 Jun 2019 23:22:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6698/salate-rosii-umplute-cu-orez</guid>
<title>Rosii Umplute cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/6698/salate-rosii-umplute-cu-orez</link>
<description><![CDATA[Intr-o cratita, in putin ulei incins, calim pentru aprox 5 minute cepele tocate marunt, adaugam orezul, apoi le acoperim cu apa.  Le lasam sa fiarba cam 5 minute, dupa care le dam]]></description>
<pubDate>Sat, 22 Jun 2019 17:54:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5653/desert-sbriciolata-ricotta-e-fragole</guid>
<title>Sbriciolata Ricotta E Fragole</title>
<link>https://rev.sorin.dok.twn.ro/retete/5653/desert-sbriciolata-ricotta-e-fragole</link>
<description><![CDATA[Se pune intr-un castron faina, zaharul, praful de copt, untul taiat bucati si coaja de lamaie.  Se amesteca bine dupa care se adauga oul.   Se amesteca pana devine un aluat]]></description>
<pubDate>Sat, 22 Jun 2019 16:59:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5755/aperitive-cartofi-noi-umpluti-pane</guid>
<title>Cartofi Noi Umpluti, Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/5755/aperitive-cartofi-noi-umpluti-pane</link>
<description><![CDATA[Curatati cartofii de coaja si fierbeti-i pe jumatate in apa bine sarata (cca 7- 10 min).  Scurgeti si lasati la racit (intre timp pregatiti umplutura si aluatul de bere).  Taiati]]></description>
<pubDate>Sat, 22 Jun 2019 15:47:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3657/desert-semifreddo-al-caffe</guid>
<title>Semifreddo Al Caffe`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3657/desert-semifreddo-al-caffe</link>
<description><![CDATA[Se amesteca cu mixerul galbenusurile cu zaharul foarte bine pina devine o compozitie cremoasa. Se adauga cele doua linguri de cafea si se amesteca pina se incorporeaza cafeaua in]]></description>
<pubDate>Sat, 22 Jun 2019 10:33:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2358/paste-pizza-taitei-de-casa-cu-ou</guid>
<title>Taitei de Casa (cu Ou)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2358/paste-pizza-taitei-de-casa-cu-ou</link>
<description><![CDATA[Spargeti oul. Adaugati faina si amestecati pana obtineti un aluat care se intinde cu usurinta. Lasati aluatul sa se odihneasca pe masa aprox. 30 de minute. Presarati planseta cu]]></description>
<pubDate>Sat, 22 Jun 2019 07:45:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/628/diverse-adidasi-pane</guid>
<title>Adidasi Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/628/diverse-adidasi-pane</link>
<description><![CDATA[Unghiile le mai parjolim odata la flacara de la aragaz, le curatam bine si le spalam apoi. Dupa aceste operatii, taiem unghiile pe lungime (doar pielea), si apoi le punem la fiert.]]></description>
<pubDate>Sat, 22 Jun 2019 06:46:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2720/aperitive-aperitive-gogosele-cu-branza-si-usturoi</guid>
<title>Aperitive - Gogosele cu Branza si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2720/aperitive-aperitive-gogosele-cu-branza-si-usturoi</link>
<description><![CDATA[Intr-o cratita sa pune apa cu sarea, zaharul si untul la fiert. Se cerne faina de doua ori, se lasa deoparte pana incepe apa sa fiarba, apoi se trage cratita de pe foc, se toarna]]></description>
<pubDate>Sat, 22 Jun 2019 05:34:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1618/desert-prajitura-insiropata-de-post</guid>
<title>Prajitura Insiropata (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1618/desert-prajitura-insiropata-de-post</link>
<description><![CDATA[Pregatirea blatului:  Dizolvati bicarbonatul in ceaiul caldut.  Adaugati restul ingredientelor si amestecati.  Puneti faina pana obtineti un aluat de consistenta celui pentru chec.]]></description>
<pubDate>Fri, 21 Jun 2019 23:05:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/928/desert-piscoturi</guid>
<title>Piscoturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/928/desert-piscoturi</link>
<description><![CDATA[Se amesteca untul cu zaharul, pana ce capata o consistenta cremoasa. Peste amestecul de zahar si unt, se adauga laptele si se omogenizeaza in continuare. Apoi punem ouale, unul]]></description>
<pubDate>Thu, 20 Jun 2019 18:21:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6614/desert-prajituri-cu-menta-crema-de-vanilie-si-capsuni</guid>
<title>Prajituri cu menta, crema de vanilie si capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6614/desert-prajituri-cu-menta-crema-de-vanilie-si-capsuni</link>
<description><![CDATA[Blatul:  Ouale le mixam spuma impreuna cu zaharul, apoi cu uleiul. Adaugam faina, praful de copt, cacaoa si le incorporam, iar la final esenta de menta. Ungem o tava mare de aragaz]]></description>
<pubDate>Thu, 20 Jun 2019 15:00:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1874/muraturi-bulion-de-ardei</guid>
<title>Bulion de Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1874/muraturi-bulion-de-ardei</link>
<description><![CDATA[Se curata si se spala ardeii. Se dau prin masina de tocat sau la robot apoi ii punem la fiert intr-un vas. Lasam sa fiarba pana scade la jumatate, adauga sare dupa gust in timpul]]></description>
<pubDate>Thu, 20 Jun 2019 13:14:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/483/desert-tort-diplomat-cu-fructe-exotice</guid>
<title>Tort Diplomat cu Fructe Exotice</title>
<link>https://rev.sorin.dok.twn.ro/retete/483/desert-tort-diplomat-cu-fructe-exotice</link>
<description><![CDATA[Se freaca galbenusurile cu zaharul pana ce-si dubleaza volumul si se albesc, apoi se adauga uleiul pe rand cate putin (eu l-am pus tot odata dar nu s-a intampalt nimic, c-am frecat]]></description>
<pubDate>Thu, 20 Jun 2019 08:03:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1794/ciorbe-supe-ciorba-de-fasole-si-corcoduse</guid>
<title>Ciorba de Fasole si Corcoduse</title>
<link>https://rev.sorin.dok.twn.ro/retete/1794/ciorbe-supe-ciorba-de-fasole-si-corcoduse</link>
<description><![CDATA[Pregatirea acestei ciorbite incepe de cu seara cand punem la inmuiat boabele de fasole. A doua zi schimbam apa la fasole si punem la fiert. Din cand in cand adunam cojitele care au]]></description>
<pubDate>Thu, 20 Jun 2019 06:22:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4863/desert-mielusel-dulce-de-pasti</guid>
<title>Mielusel Dulce de Pasti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4863/desert-mielusel-dulce-de-pasti</link>
<description><![CDATA[- Se mixeaza untul intr-un bol pana dobandeste o consistenta cremoasa.  - Se separa cu grija albusurile de galbenusuri. Albusurile se pastreaza la frigider pana vor fi folosite.  -]]></description>
<pubDate>Thu, 20 Jun 2019 05:53:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5971/carne-snitel-de-pui-in-crusta-de-orez</guid>
<title>Snitel de Pui in Crusta de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/5971/carne-snitel-de-pui-in-crusta-de-orez</link>
<description><![CDATA[Condimentati feliile de carne cu sare si piper, dupa gust. Lasati in asteptare.  Fierbeti orezul in apa sarata, conform cu instructiunile de pe ambalaj si cand este facut (fara ca]]></description>
<pubDate>Thu, 20 Jun 2019 03:34:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5586/desert-inimi-dulci</guid>
<title>Inimi Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5586/desert-inimi-dulci</link>
<description><![CDATA[* Preparati aluatul dospit rapid.   Dupa ce l-ati framantat a doua oara si s-a odihnit, portionati aluatul in 16 bucatele mici, pe care le modelati sub forma de bile.   Lasati-le]]></description>
<pubDate>Wed, 19 Jun 2019 22:57:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1255/desert-scrisori-de-dragoste</guid>
<title>Scrisori de dragoste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1255/desert-scrisori-de-dragoste</link>
<description><![CDATA[se framanta un aluat din care se fac bobite cat o aluna si se pun la frigider cateva ore(1-2) : se bat albusurile cu 300 g zahar si 300 g nuca macinata : se intind bobitele si se]]></description>
<pubDate>Wed, 19 Jun 2019 20:14:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2882/paste-pizza-pasta-primavera</guid>
<title>Pasta Primavera</title>
<link>https://rev.sorin.dok.twn.ro/retete/2882/paste-pizza-pasta-primavera</link>
<description><![CDATA[Se ia un vas, se pune apa, sare si untul prevazut in reteta. Se da la fiert. Cand incepe sa clocoteasca se adauga spaghetele subtiri (neaparat subtiri daca vreti sa le serviti pe]]></description>
<pubDate>Wed, 19 Jun 2019 12:16:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1559/desert-tort-arici-pogonici</guid>
<title>Tort Arici Pogonici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1559/desert-tort-arici-pogonici</link>
<description><![CDATA[Daca pregatiti pentru cei mici, inlocuiti cafeaua cu lapte cu ciocolata.  Rupeti biscuitii in bucati mai mici si amestecati cu celelalte ingredientele (miere, cacao, nuca, unt,]]></description>
<pubDate>Wed, 19 Jun 2019 03:39:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2672/desert-strudel-cu-ricotta-si-afine</guid>
<title>`Strudel` cu Ricotta si Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2672/desert-strudel-cu-ricotta-si-afine</link>
<description><![CDATA[Intindeti putin cu sucitorul foaia de aluat dezghetata.   Puneti in centrul ei, pe lungimea foii, un strat de ricotta frecata cu cele 2 oua, apoi un strat uniform de afine sau]]></description>
<pubDate>Tue, 18 Jun 2019 22:55:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3789/desert-chec-din-albusuri-cu-nuca-si-stafide</guid>
<title>Chec din Albusuri cu Nuca si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/3789/desert-chec-din-albusuri-cu-nuca-si-stafide</link>
<description><![CDATA[Bateti spuma tare albusurile cu zeama de lamaie, apoi mixati in continuare cu zaharul adaugat treptat, iaurtul (sana), esenta de vanilie, mierea si la sfarsit uleiul (untul).]]></description>
<pubDate>Tue, 18 Jun 2019 20:22:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/834/salate-salata-de-dovlecei-ii</guid>
<title>Salata de Dovlecei II</title>
<link>https://rev.sorin.dok.twn.ro/retete/834/salate-salata-de-dovlecei-ii</link>
<description><![CDATA[Se rad dovleceii de coaja, se taie rondele groase de cca 1 cm si se presara cu sare - ca in imaginea precedenta.  Se lasa aproximativ 10 minute, timp in care din usturoiul zdrobit,]]></description>
<pubDate>Tue, 18 Jun 2019 18:05:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6808/diverse-tocanita-taraneasca-cu-lipii-de-casa</guid>
<title>Tocanita Taraneasca cu Lipii de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6808/diverse-tocanita-taraneasca-cu-lipii-de-casa</link>
<description><![CDATA[Se spala carnea, se taie in bucati mici si se prajeste in putin ulei, cu sare si piper. Cand se rumeneste un pic, se acopera cu o cescuta cu apa si se lasa sa fiarba. Cand scade]]></description>
<pubDate>Tue, 18 Jun 2019 15:26:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6143/desert-cornulete-fragede-cu-gem-de-mere-cu-gutui</guid>
<title>Cornulete fragede cu gem de mere cu gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6143/desert-cornulete-fragede-cu-gem-de-mere-cu-gutui</link>
<description><![CDATA[Mixam untura cu zaharul, apoi adaugam smantana. Incorporam ouale, unul cate unul, apoi praful de copt si coaja rasa de lamaie. Cernem faina, o punem treptat, pana obtinem un aluat]]></description>
<pubDate>Tue, 18 Jun 2019 14:17:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4237/desert-chec-raffaello-cu-cocos-dezhidratat</guid>
<title>Chec Raffaello - cu Cocos Dezhidratat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4237/desert-chec-raffaello-cu-cocos-dezhidratat</link>
<description><![CDATA[- am amestecat cu mixerul ouale cu zaharul si am adaugat untul cremos, am continuat sa amestec cu mixerul pina cind am obtinut o crema care a crescut in volum.  - am adaugat]]></description>
<pubDate>Tue, 18 Jun 2019 05:53:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1581/ciorbe-supe-ciorba-de-verdeturi</guid>
<title>Ciorba de Verdeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1581/ciorbe-supe-ciorba-de-verdeturi</link>
<description><![CDATA[Curatam frunzele verdeturilor si legumele, apoi le spalam. Fierbem 2 litri de apa, oparim verdeturile si pastram apa. Tocam cubulete ceapa, morcovul, telina, le calim in 2 linguri]]></description>
<pubDate>Tue, 18 Jun 2019 03:30:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1064/aperitive-branza-si-smantana-de-casa</guid>
<title>Branza si Smantana de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1064/aperitive-branza-si-smantana-de-casa</link>
<description><![CDATA[Am pus intr-un vas laptele proaspat muls cam9 litri si am lasat sa se prinda. L-am acoperit cu un servetel iar cind s-a ales zerul de lapte am pus oala pe foc (la temperatura mica]]></description>
<pubDate>Mon, 17 Jun 2019 22:38:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5692/salate-tarta-cu-legume</guid>
<title>Tarta cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5692/salate-tarta-cu-legume</link>
<description><![CDATA[Amestecul dintre faina si unt se poate pregati cu mana sau in robotul de bucatarie. Daca folositi robotul de bucatarie, vasul acestuia si lama metalica se pastreaza cateva ore la]]></description>
<pubDate>Mon, 17 Jun 2019 21:05:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4447/paste-pizza-couscous-cu-brocoli-seminte-de-pin-si-stafide</guid>
<title>Couscous cu Brocoli, Seminte de Pin si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/4447/paste-pizza-couscous-cu-brocoli-seminte-de-pin-si-stafide</link>
<description><![CDATA[Punem brocoli la fiert in apa cu sare sau la aburi.  Cind sunt gata ii scoatem si ii lasam la racit (scurgem de apa).   Intre timp pregatim cous cousul dupa reteta de pe cutie daca]]></description>
<pubDate>Mon, 17 Jun 2019 18:58:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3815/carne-covrigei-cu-susan</guid>
<title>Covrigei cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3815/carne-covrigei-cu-susan</link>
<description><![CDATA[- Drojdia se dizolva in lapte impreuna cu zaharul.  - Se separa albusurile de galbenusuri. Peste galbenusuri se presara putina sare si se pun la frigider.  - Albusurile se bat]]></description>
<pubDate>Mon, 17 Jun 2019 11:59:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1956/diverse-garnitura-de-gogosari-cu-ceapa</guid>
<title>Garnitura de Gogosari cu Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1956/diverse-garnitura-de-gogosari-cu-ceapa</link>
<description><![CDATA[Caliti in uleiul incins ceapa, pana devine transparenta, apoi adaugati gogosarii feliati. Dunstuiti-i pana incep sa se inmoaie, amestecand mereu, cu grija, sa nu se sfarme.]]></description>
<pubDate>Mon, 17 Jun 2019 10:40:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1528/desert-lapte-cu-taietel-de-casa</guid>
<title>Lapte cu Taietel de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1528/desert-lapte-cu-taietel-de-casa</link>
<description><![CDATA[Am fiert un litru si jumatate de lapte cu 6 linguri de zahar, iar cand acesta a dat in clocot am adaugat taietel de casa facut din doua oua. Se serveste cu scotisoara.]]></description>
<pubDate>Mon, 17 Jun 2019 09:25:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4995/carne-muffin-in-doua-culori-cu-pesto</guid>
<title>Muffin in Doua Culori cu Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4995/carne-muffin-in-doua-culori-cu-pesto</link>
<description><![CDATA[- Amestecam oul cu iaurtul, il batem ca pentru omleta si adaugam faina amestecata cu praful de copt.   - Impartim aluatul in doua parti si in prima punem uleiul, iar in cea de-a]]></description>
<pubDate>Mon, 17 Jun 2019 02:53:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5796/carne-pizza-cu-dovleac</guid>
<title>Pizza cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5796/carne-pizza-cu-dovleac</link>
<description><![CDATA[Intr-un vas puneti drojdia la topit cu putina apa, adaugati apoi faina si apoi incet apa in care ati diluat sarea necesara, framintati si adaugati apa cit este nevoie ca sa]]></description>
<pubDate>Sun, 16 Jun 2019 23:50:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/105/aperitive-strudel-cu-dovlecel</guid>
<title>Strudel cu dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/105/aperitive-strudel-cu-dovlecel</link>
<description><![CDATA[Se amesteca bine faina cu sarea si apa si se framinta un aluat elastic. Se pune o oala / cratita pe foc asa fara nimic in ea numai sa se incalzesca. Cind e calda se aseaza cu]]></description>
<pubDate>Sun, 16 Jun 2019 09:03:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5850/ciorbe-supe-supa-toscana-cu-fasole-boabe-si-dovleac-sbroscia-toscana</guid>
<title>Supa Toscana cu Fasole Boabe si Dovleac - Sbroscia Toscana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5850/ciorbe-supe-supa-toscana-cu-fasole-boabe-si-dovleac-sbroscia-toscana</link>
<description><![CDATA[Va scriu reteta asa cum am gasit-o eu pe net unde a fost publicata reteta din cartea &quot;Zuppe della Toscana&quot; de Sandra Lotti cantitatile din reteta sunt cele din carte si in]]></description>
<pubDate>Sun, 16 Jun 2019 00:18:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/869/carne-langosi-cu-urda</guid>
<title>Langosi cu Urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/869/carne-langosi-cu-urda</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat cu o consistenta mai elastica care se lasa la dospit. Dupa ce a crescut bine se portioneaza in mici bile (mie mi-au esit 23 buc) pe]]></description>
<pubDate>Sat, 15 Jun 2019 17:32:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/746/aperitive-creveti-pane</guid>
<title>Creveti Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/746/aperitive-creveti-pane</link>
<description><![CDATA[Se bat ouale cu putin delikat, se toaca mararul si se adauga in oua si se pune cate putina faina pana iese o compozitie cremoasa cam ca o smantana mai groasa.   Eu am avut creveti]]></description>
<pubDate>Sat, 15 Jun 2019 17:17:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2662/muraturi-varza-acra-la-butoias</guid>
<title>Varza Acra la Butoias</title>
<link>https://rev.sorin.dok.twn.ro/retete/2662/muraturi-varza-acra-la-butoias</link>
<description><![CDATA[Varza se spala, se indeparteaza primele foi, se scoate cotorul. In scobitura de la cotor se presara putina sare.   In butoi se aranjeaza (pe fund) cateva bete de marar si fire de]]></description>
<pubDate>Sat, 15 Jun 2019 15:11:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2495/desert-prajitura-cu-visine-si-mascarpone</guid>
<title>Prajitura cu Visine si Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/2495/desert-prajitura-cu-visine-si-mascarpone</link>
<description><![CDATA[Pregatiti o maia din drojdie, zahar, apa calduta si lasati-o la crescut 15 min. Separat, amestecati sarea, mierea si untul in laptele caldut, pana se topesc.   Turnati peste faina]]></description>
<pubDate>Sat, 15 Jun 2019 11:59:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1730/diverse-garnitura-din-orez-arborio</guid>
<title>Garnitura Din Orez Arborio</title>
<link>https://rev.sorin.dok.twn.ro/retete/1730/diverse-garnitura-din-orez-arborio</link>
<description><![CDATA[Caliti in ulei incins ceapa tocata, pana se aureste, apoi adaugati usturoiul si orezul si caliti inca putin.  Presarati boiaua, omogenizati si turnati vinul.   Aduceti in clocot si]]></description>
<pubDate>Sat, 15 Jun 2019 11:56:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4002/desert-chec-cu-bezea</guid>
<title>Chec cu Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4002/desert-chec-cu-bezea</link>
<description><![CDATA[Se freaca zaharul (250 gr) si zaharul vanilat cu galbenusurile aproximatv 20 minute, pana se topeste zaharul, dupa care se adauga margarina taiata cubulete micute. Se incorporeaza]]></description>
<pubDate>Sat, 15 Jun 2019 11:51:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3631/carne-piept-de-curcan-umplut</guid>
<title>Piept de Curcan Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3631/carne-piept-de-curcan-umplut</link>
<description><![CDATA[Se taie cascavalulul cubulete, se amesteca cu spanacul si se condimenteaza cu sare, piper si delikat dupa gust.  Pieptul de curcan se taie in doua bucati egale, dupa care se taie]]></description>
<pubDate>Sat, 15 Jun 2019 11:41:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1108/desert-reteta-de-preparare-a-papanasilor-fierti</guid>
<title>Reteta de preparare a papanasilor Fierti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1108/desert-reteta-de-preparare-a-papanasilor-fierti</link>
<description><![CDATA[Se freaca intr-un castron branza cu ouale, grisul (pesmetul) sarea. Se amesteca bine ca sa se obtina o compozitie destul de tare (nu foarte tare dar mai mult tare decat moale)]]></description>
<pubDate>Sat, 15 Jun 2019 05:51:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5330/paste-pizza-paste-cu-naut-si-praz</guid>
<title>Paste cu Naut si Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/5330/paste-pizza-paste-cu-naut-si-praz</link>
<description><![CDATA[- varsam nautul din conserva si il clatim foarte bine, apoi il punem la fiert impreuna cu prazul tocat (inclusiv frunzele verzi) in apa cu sare  - fierbem nautul si prazul foarte]]></description>
<pubDate>Sat, 15 Jun 2019 05:07:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5693/ciorbe-supe-ciorba-de-spanac-si-grausor-untisor</guid>
<title>Ciorba de Spanac si Grausor (Untisor)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5693/ciorbe-supe-ciorba-de-spanac-si-grausor-untisor</link>
<description><![CDATA[Kaiserul se taie cubulete si se caleste in ulei, daca este mai gras se caleste fara ulei. Peste acesta se adauga ceapa taiata cubulete. Se lasa cateva minute dupa care se adauga]]></description>
<pubDate>Fri, 14 Jun 2019 23:41:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3417/carne-samosas</guid>
<title>Samosas</title>
<link>https://rev.sorin.dok.twn.ro/retete/3417/carne-samosas</link>
<description><![CDATA[Metoda pentru aluat:   Amestecati toate ingredientele in afara de apa pe care o turnati cate putin, asa incat sa rezulte un aluat dens, dar flexibil. Nu framantati cu toata palma,]]></description>
<pubDate>Fri, 14 Jun 2019 06:58:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5336/desert-rulada-frageda-cu-gem-de-caise</guid>
<title>Rulada Frageda cu Gem de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/5336/desert-rulada-frageda-cu-gem-de-caise</link>
<description><![CDATA[Puneti gemul intr-un bol si frecati-l sau incalziti-l putin sa devina o pasta groasa, dar in acelasi timp usor si repede de intins. Dati deoparte.   Tapetati cu hartie de copt o]]></description>
<pubDate>Fri, 14 Jun 2019 03:56:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3796/aperitive-pizza-3x3</guid>
<title>Pizza 3x3</title>
<link>https://rev.sorin.dok.twn.ro/retete/3796/aperitive-pizza-3x3</link>
<description><![CDATA[Am facut o maia din apa, drojdie si zahar pe care am lasat-o 10 minute. Dupa cum vedeti, a dat peste.  Am amestecat sarea cu faina, am turnat treptat maiaua si am amestecat cu]]></description>
<pubDate>Fri, 14 Jun 2019 01:35:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5475/paste-pizza-tortiglioni-cu-broccoli</guid>
<title>Tortiglioni cu Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/5475/paste-pizza-tortiglioni-cu-broccoli</link>
<description><![CDATA[Se pun la fiert in apa sarata, pastele tortiglioni si broccoli, atunci cand aceasta incepe sa clocoteasca pentru max. 9 minute (pastele se fierb al dente). Fierte se scurg de apa]]></description>
<pubDate>Thu, 13 Jun 2019 23:52:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1237/peste-peste-pane-cu-orez</guid>
<title>Peste pane cu orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1237/peste-peste-pane-cu-orez</link>
<description><![CDATA[Intai de toate, se spala orezul in mai multe ape pana apa devine limpede, apoi se lasa in apa rece o ora. File-ul de peste (pangasius) se cresteaza putin, se lasa la scurs pe un]]></description>
<pubDate>Thu, 13 Jun 2019 23:34:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5902/aperitive-salata-ruseasca</guid>
<title>Salata Ruseasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5902/aperitive-salata-ruseasca</link>
<description><![CDATA[Se fierb cartofii in coaja si morcovii. Daca folositi mazare proaspata sau congelata, fierbeti-o si pe ea. Dupa ce sunt gata, se lasa sa se raceasca bine. Cantitatea de legume se]]></description>
<pubDate>Thu, 13 Jun 2019 23:19:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4095/desert-parfeu-de-cocos-cu-ciocolata</guid>
<title>Parfeu de Cocos cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4095/desert-parfeu-de-cocos-cu-ciocolata</link>
<description><![CDATA[Frecati bine galbenusurile cu zaharul. Intr- o craticioara incalziti laptele, sa fie doar caldut. Peste zaharul cu galbenusurile adaugati cocosul si laptele caldut putin cate]]></description>
<pubDate>Thu, 13 Jun 2019 19:51:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/833/salate-salata-de-varza-cu-piept-de-pui</guid>
<title>Salata de Varza cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/833/salate-salata-de-varza-cu-piept-de-pui</link>
<description><![CDATA[Pieptul de pui se fierbe dupa care se taie julien, varza se taie marunt, morcovul se razuieste, ceapa se taie marunt.   Varza si morcovul se amesteca cu sare si se strange putin cu]]></description>
<pubDate>Thu, 13 Jun 2019 09:56:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2217/desert-chec-colorat</guid>
<title>Chec Colorat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2217/desert-chec-colorat</link>
<description><![CDATA[Mod preparare: Se freaca untul cu zaharul vanilat si zaharul, pana ce compozitia se incorporeaza. Urmatorul pas este adaugarea esentei de lamaie si treptat galbenusurile. Dupa]]></description>
<pubDate>Thu, 13 Jun 2019 09:28:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2181/salate-orez-cu-legume-ii</guid>
<title>Orez cu Legume Ii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2181/salate-orez-cu-legume-ii</link>
<description><![CDATA[Se curata ciupercutele si se fierb cateva minute in apa cu sare, se dau la o parte si se toaca. Ceapa se curata si se taie maruntel. Curatam dovlecelul si ardeiul se taie in]]></description>
<pubDate>Thu, 13 Jun 2019 02:19:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/412/desert-tort-de-ciocolata-cu-crema-aparel-de-cacao</guid>
<title>Tort de ciocolata cu crema aparel de cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/412/desert-tort-de-ciocolata-cu-crema-aparel-de-cacao</link>
<description><![CDATA[Blatul: se separa ouale, albusurile se bat spuma cu 4 lg de zahar iar galbenusurile cu 2 lg de zahar si esenta de vanilie se amesteca se adauga faina si se coace  Crema: 4 oua 4lg]]></description>
<pubDate>Wed, 12 Jun 2019 20:56:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6578/aperitive-cosulete-cu-branza-si-oua-cu-maioneza</guid>
<title>Cosulete cu branza si oua cu maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6578/aperitive-cosulete-cu-branza-si-oua-cu-maioneza</link>
<description><![CDATA[Am scris pe blogul meu despre cum puteti face cosulete de primavara cu ceapa verde. Azi va voi propune cosulete cu ceapa rosie si oua umplute cu maioneza.  Imi place sa pregatesc]]></description>
<pubDate>Wed, 12 Jun 2019 16:36:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1117/desert-pireu-de-castane-fals</guid>
<title>Pireu de Castane Fals</title>
<link>https://rev.sorin.dok.twn.ro/retete/1117/desert-pireu-de-castane-fals</link>
<description><![CDATA[Fasolea se pune de cu seara la inmuiat in apa rece. A doua zi se pune la fiert in apa rece curata. Cand fasolea e fiarta se strecoara, se pune deoparte 50 ml zeama in care a fiert]]></description>
<pubDate>Wed, 12 Jun 2019 16:36:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3772/aperitive-ciuperci-la-cuptor</guid>
<title>Ciuperci la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3772/aperitive-ciuperci-la-cuptor</link>
<description><![CDATA[Se taie ceapa feliute, se caleste in uleiul de masline, kaiserul se toaca cubulete si se arunca peste ceapa, la calit-prajit, se adauga sarea, chimionul, se lasa pana curatam]]></description>
<pubDate>Wed, 12 Jun 2019 15:40:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4647/desert-placinta-cu-iaurt-si-stafide</guid>
<title>Placinta cu Iaurt si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/4647/desert-placinta-cu-iaurt-si-stafide</link>
<description><![CDATA[Tava 30*20 cm - batem cu mixerul galbenusurile cu zaharul pina se topeste zaharul cit de cit si separat albusurile spuma - amestecam intr-un castron iaurtul cu galbenusurile,]]></description>
<pubDate>Wed, 12 Jun 2019 14:19:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5767/ciorbe-supe-jota-triestina</guid>
<title>Jota Triestina</title>
<link>https://rev.sorin.dok.twn.ro/retete/5767/ciorbe-supe-jota-triestina</link>
<description><![CDATA[In reteta veche originala se adauga spre sfirsit un fel de rintas facut cu o lingura de faina, putin ulei si stiuns cu apa din supa ca sa o lege sa devina cremoasa, eu nu am facut]]></description>
<pubDate>Wed, 12 Jun 2019 13:40:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/537/desert-tort-diplomat-cu-piersici-si-jeleu</guid>
<title>Tort Diplomat cu Piersici si Jeleu</title>
<link>https://rev.sorin.dok.twn.ro/retete/537/desert-tort-diplomat-cu-piersici-si-jeleu</link>
<description><![CDATA[Se freaca galbenusurile cu zaharul pana ce-si dubleaza volumul si se albesc, apoi se adauga uleiul pe rand cate putin (eu l-am pus tot odata dar nu s-a intampalt nimic, c-am frecat]]></description>
<pubDate>Wed, 12 Jun 2019 10:49:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6826/salate-salata-de-ardei-copti-cu-sos-de-rosii-usturoi-si-otet-balsamic</guid>
<title>Salata de ardei copti cu sos de rosii, usturoi si otet balsamic</title>
<link>https://rev.sorin.dok.twn.ro/retete/6826/salate-salata-de-ardei-copti-cu-sos-de-rosii-usturoi-si-otet-balsamic</link>
<description><![CDATA[Se aleg ardei grasi mari. Se spala si se sterg sau se lasa sa se usuce.  Se coc pe o plita foarte bine incinsa, asezata direct pe flacara aragazului. Se intorc pe toate partile,]]></description>
<pubDate>Wed, 12 Jun 2019 08:48:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1271/peste-saramura-de-crap</guid>
<title>Saramura de Crap</title>
<link>https://rev.sorin.dok.twn.ro/retete/1271/peste-saramura-de-crap</link>
<description><![CDATA[Crapul se portioneaza,se sareaza,pipereaza si se prajeste pe gratarul cu carbuni (in asa fel fel saramura iese mult mai buna,daca nu avem posibiltatea gratarului ne descuram cum]]></description>
<pubDate>Wed, 12 Jun 2019 05:16:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6175/desert-cozonac-floare-cu-finetti</guid>
<title>Cozonac Floare cu Finetti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6175/desert-cozonac-floare-cu-finetti</link>
<description><![CDATA[Se prepara maiaua, intr-un bol punem drojdia si aproximativ 100 ml lapte caldut, se pun pe rand laptele si se adauga si 2-3 linguri de faina, se amesteca si se lasa sa creasca.]]></description>
<pubDate>Wed, 12 Jun 2019 04:08:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1221/desert-tobite</guid>
<title>Tobite</title>
<link>https://rev.sorin.dok.twn.ro/retete/1221/desert-tobite</link>
<description><![CDATA[Pentru obtinerea tobitelor se bat spuma tare albusurile cu un praf de sare.Se adauga zaharul praf si se bat albusurile pana devin din nou spuma tare.Tot secretul consta in spuma]]></description>
<pubDate>Tue, 11 Jun 2019 18:45:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/792/desert-choux-a-la-creme-ii</guid>
<title>Choux A la Creme II</title>
<link>https://rev.sorin.dok.twn.ro/retete/792/desert-choux-a-la-creme-ii</link>
<description><![CDATA[Aluat choux:  Se fierbe apa cu untul (nu inlocuiti untul cu margarina sau altceva), sarea si zaharul si cind da in clocot, se pune faina toata, o data. Se amesteca pt a se]]></description>
<pubDate>Tue, 11 Jun 2019 09:01:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/403/diverse-varza-cu-orez-si-carnati-la-cuptor</guid>
<title>Varza cu orez si carnati la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/403/diverse-varza-cu-orez-si-carnati-la-cuptor</link>
<description><![CDATA[Punem varza intr-o cratita cu 1-2 linguri ulei, adaugam din cand in cand si cate o lingura de apa, punem un capac . Nu trebuie fiarta, numai putin inmuiata, sa ramana crocanta]]></description>
<pubDate>Tue, 11 Jun 2019 04:20:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4474/carne-friptura-in-tigaie-cu-garnitura-de-taietei-si-legume-in-wok</guid>
<title>Friptura in Tigaie cu Garnitura de Taietei si Legume in Wok</title>
<link>https://rev.sorin.dok.twn.ro/retete/4474/carne-friptura-in-tigaie-cu-garnitura-de-taietei-si-legume-in-wok</link>
<description><![CDATA[Ca sa mai scutesc un pic din factura de electricitate cateodata, doar pt doua portii fa fripturica in tigaie. Depinde de ce carne folosesc, pun anumite ierburi si alte adaosuri.]]></description>
<pubDate>Tue, 11 Jun 2019 03:04:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4478/salate-salata-exotica-de-conopida</guid>
<title>Salata Exotica de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/4478/salate-salata-exotica-de-conopida</link>
<description><![CDATA[Am pregatit ceva nou: Salata exotica de conopida.  Gustos, sanatos si delicios. :flower:  Copiii carora nu le plac legumele crude cum ar fi conopida trebuie sa guste din aceasta]]></description>
<pubDate>Tue, 11 Jun 2019 01:17:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4735/desert-tort-victoria</guid>
<title>Tort Victoria</title>
<link>https://rev.sorin.dok.twn.ro/retete/4735/desert-tort-victoria</link>
<description><![CDATA[Va prezint o reteta cu care eu am castigat un concurs organizat de GoodFood.  La reteta din revista GoodFood eu am mai adaugat ceva si am facut o fata zambitoare. Am sa va zic ce]]></description>
<pubDate>Mon, 10 Jun 2019 23:31:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6851/desert-tortul-meu-snickers</guid>
<title>Tortul Meu Snickers</title>
<link>https://rev.sorin.dok.twn.ro/retete/6851/desert-tortul-meu-snickers</link>
<description><![CDATA[Pentru blat mixam albusurile spuma, adaugam zaharul si mixam pana se topeste. Amestecam faina cu nuca macinata si praful de copt. Peste albusurile spuma adaugam putin cate putin]]></description>
<pubDate>Mon, 10 Jun 2019 22:48:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5023/sosuri-pesto-sicilian</guid>
<title>Pesto Sicilian</title>
<link>https://rev.sorin.dok.twn.ro/retete/5023/sosuri-pesto-sicilian</link>
<description><![CDATA[Rosiile, se cantaresc, se spala si se taie in doua. Cu ajutorul unei lingurite, se scot semintele si pulpa din interior.   Jumatatile de rosii curatate de seminte, se taie, iarasi]]></description>
<pubDate>Mon, 10 Jun 2019 18:30:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3384/aperitive-lapte-acru</guid>
<title>Lapte Acru</title>
<link>https://rev.sorin.dok.twn.ro/retete/3384/aperitive-lapte-acru</link>
<description><![CDATA[Oala de lut se arde in cuptor (mai nou eu o ard si pe ochiul cel mic de la aragaz, dat la minim, se aseaza oala cu gura in jos si se tine pana incepe sa miroasa), apoi se lasa sa]]></description>
<pubDate>Mon, 10 Jun 2019 11:39:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3086/desert-sorbetto-de-mere</guid>
<title>Sorbetto de Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3086/desert-sorbetto-de-mere</link>
<description><![CDATA[1. se spala merele, se taie in 4, se curata de casuta simburilor si se taie fiecare sfert de mar in 2-3 bucati.   2. se aseaza in cratita si peste ele se pun zaharul si apa   3. se]]></description>
<pubDate>Mon, 10 Jun 2019 11:31:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2441/desert-tarta-cu-mac-si-crema-de-branza</guid>
<title>Tarta cu Mac si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2441/desert-tarta-cu-mac-si-crema-de-branza</link>
<description><![CDATA[Aluat: Amestecati fara sa framantati ingredientele enumerate, doar pana la omogenizare, astfel: faina cernuta impreuna cu praful de copt cu untul taiat bucatele pana are aspect]]></description>
<pubDate>Mon, 10 Jun 2019 08:36:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3707/diverse-bulz-ciobanesc-cu-varza-calita</guid>
<title>Bulz Ciobanesc cu Varza Calita</title>
<link>https://rev.sorin.dok.twn.ro/retete/3707/diverse-bulz-ciobanesc-cu-varza-calita</link>
<description><![CDATA[O facut-am si-o facui si p'asta: bulz ciobanesc in bucataria de la bloc: shock: Atata ma duce pe mine mintea cand ma trazneste pohta ... adica deloc. Las instinctul si animalul din]]></description>
<pubDate>Mon, 10 Jun 2019 06:37:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5208/diverse-iepure-la-tigaie</guid>
<title>Iepure la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5208/diverse-iepure-la-tigaie</link>
<description><![CDATA[Iepurele intreg, se taie bucati. Bucatile se lasa in apa, pana se vor folosi la gatit.   Se curata, se spala si se taie ceapa si usturoiul.   Intr-o tigaie se pune ulei de masline,]]></description>
<pubDate>Mon, 10 Jun 2019 00:33:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/517/paste-pizza-lasagne</guid>
<title>Lasagne</title>
<link>https://rev.sorin.dok.twn.ro/retete/517/paste-pizza-lasagne</link>
<description><![CDATA[Pentru carne:  -calim cepele in putin ulei  -stingem cu bulion  -adaugam carnea si amestecam bine  -lasam carnea pe foc 10 minute  -adaugam sare,piper,verdeata   Pastele de lasagne]]></description>
<pubDate>Mon, 10 Jun 2019 00:32:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3312/salate-cum-se-fierbe-porumbul-la-microunde</guid>
<title>Cum se fierbe porumbul la Microunde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3312/salate-cum-se-fierbe-porumbul-la-microunde</link>
<description><![CDATA[Se aleg porumbi cruzi, cu bobul mai laptos, se iau servete de hartie mai groase, din cele care nu se distrug la apa. Imbibam bine servetele cu apa, apoi invelim fiecare porumb]]></description>
<pubDate>Sun, 09 Jun 2019 22:26:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2013/carne-piept-de-pui-marinat-in-lapte</guid>
<title>Piept de Pui Marinat in Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2013/carne-piept-de-pui-marinat-in-lapte</link>
<description><![CDATA[Pieptul de pui se taie felii pe lungime. Feliile sa nu fie nici prea groase nici prea subtiri. Intr-un vas se zdrobesc cateii de usturoi peste care se adauga laptele rece. In acest]]></description>
<pubDate>Sun, 09 Jun 2019 09:43:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/199/salate-salata-de-dovlecei-i</guid>
<title>Salata de Dovlecei I</title>
<link>https://rev.sorin.dok.twn.ro/retete/199/salate-salata-de-dovlecei-i</link>
<description><![CDATA[Dovleceii intregi se spala cu apa rece. Se taie felii, se presara cu sare mare si se lasa asa cam 30 minute. Apoi se prajesc in ulei incins, pana devin aurii pe ambele parti.   Se]]></description>
<pubDate>Sun, 09 Jun 2019 09:12:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/969/desert-prajitura-cu-branza-si-cirese</guid>
<title>Prajitura cu Branza si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/969/desert-prajitura-cu-branza-si-cirese</link>
<description><![CDATA[Incalzim cuptorul la 160 gr. C electric sau 140 pe gaz. Ungem cu unt si tapetam cu foaie de pergament o forma de cozonac.  Punem aluatul in vasul unui mixer si il framantam pana]]></description>
<pubDate>Sun, 09 Jun 2019 06:38:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1149/salate-pilaf-de-orez-cu-telina-si-morcov</guid>
<title>Pilaf de Orez cu Telina si Morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/1149/salate-pilaf-de-orez-cu-telina-si-morcov</link>
<description><![CDATA[Caliti ceapa (taiata marunt )intr-un piculet de ulei de masline si cate un pic de apa, apoi morcovii (razuiti un pic mai mare ) si dupa cateva minutele telina ( si ea razuita mai]]></description>
<pubDate>Sun, 09 Jun 2019 04:00:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1893/ciorbe-supe-bulion-de-pui</guid>
<title>Bulion de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1893/ciorbe-supe-bulion-de-pui</link>
<description><![CDATA[Puneti intr-o oala 2 l apa si toata ingredientele. Dati in clocot, la foc mare, apoi micsorati focul la mic. Lasati sa fiarba incet, 2-4 ore, acoperind oala partial cu un capac si]]></description>
<pubDate>Sat, 08 Jun 2019 23:02:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5476/carne-paine-cu-unt-de-arahide</guid>
<title>Paine cu unt de arahide</title>
<link>https://rev.sorin.dok.twn.ro/retete/5476/carne-paine-cu-unt-de-arahide</link>
<description><![CDATA[- Arahidele se maruntesc grosier in robotul de bucatarie.  - Se pun intr-o tigaie antiaderenta, la foc mediu, arahidele maruntite, 100 g zahar, 3 linguri cu apa (este posibil sa]]></description>
<pubDate>Sat, 08 Jun 2019 18:49:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2838/desert-turta-dulce-ii</guid>
<title>Turta Dulce (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2838/desert-turta-dulce-ii</link>
<description><![CDATA[Stropiti cu apa tava, tapetati-o cu hartie de copt si ungeti-o cu unt.   Incalziti pe foc, intr-un vas, mierea si zaharul amestecand continuu, pana cand mierea devine fluida si]]></description>
<pubDate>Sat, 08 Jun 2019 16:11:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1030/salate-salata-de-varza-cu-tofu</guid>
<title>Salata de Varza cu Tofu</title>
<link>https://rev.sorin.dok.twn.ro/retete/1030/salate-salata-de-varza-cu-tofu</link>
<description><![CDATA[Se taie tofu cubulete, ciupercile marunt si varza fin.   Ceapa tocata se caleste in ulei cu apa si sare (eu sare n-am pus, ca aveau ciupercile din plin) se adauga ciupercile si se]]></description>
<pubDate>Sat, 08 Jun 2019 11:32:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6384/desert-gogosi-cu-gem</guid>
<title>Gogosi cu Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/6384/desert-gogosi-cu-gem</link>
<description><![CDATA[Gogosile acestea imi aduc aminte de bunica. Ni le facea in serile de iarna, cand casa era plina de unchi, matusi, nepoti, vecini... Ce amintiri frumoase! Sa revenim...  Intr-un]]></description>
<pubDate>Sat, 08 Jun 2019 10:35:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4370/salate-cartofi-dulci-copti-si-varza-bruxelles-cu-sirop-de-artar</guid>
<title>Cartofi Dulci Copti si Varza Bruxelles cu Sirop de Artar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4370/salate-cartofi-dulci-copti-si-varza-bruxelles-cu-sirop-de-artar</link>
<description><![CDATA[Spalati varza bruxelles, taiati cotorul apoi in jumatate si uscati-le cu un prosop de hartie. Intr-un bol amestecati siropul de artar, mustar, otetul, mirodeniile si asezonati.]]></description>
<pubDate>Sat, 08 Jun 2019 07:44:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6122/diverse-sarmale-in-varza-murata</guid>
<title>Sarmale in varza murata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6122/diverse-sarmale-in-varza-murata</link>
<description><![CDATA[Mai intai spalam varza si o lasam in apa rece,2-3 ore. Carnea tocata o punem intr-un castron.Peste carne adaugam ceapa data pe razatoarea cu orificii mici, orezul( spalat in apa]]></description>
<pubDate>Sat, 08 Jun 2019 07:09:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4813/peste-cioturi-de-bagheta-cu-umplutura-de-peste-la-cuptor</guid>
<title>Cioturi de Bagheta cu Umplutura de Peste, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4813/peste-cioturi-de-bagheta-cu-umplutura-de-peste-la-cuptor</link>
<description><![CDATA[Spalati fileul de peste si ardeiul, apoi zvantati pe servetele absorbante. Taiati cubulete.  Amestecati-le cu marar si praz. Potriviti gustul de sare, piper si dati deoparte.]]></description>
<pubDate>Sat, 08 Jun 2019 05:36:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/435/diverse-pulpe-de-pui-cu-sos-de-gulii</guid>
<title>Pulpe de pui cu sos de gulii</title>
<link>https://rev.sorin.dok.twn.ro/retete/435/diverse-pulpe-de-pui-cu-sos-de-gulii</link>
<description><![CDATA[Spalam pulpele, si le punem in tigaie cu putin ulei, presaram sare si patrunjel deasupra, adaugam 1 cana cu apa si lasam la inabusit pana se inmoaie carnea. Daca e nevoie mai punem]]></description>
<pubDate>Fri, 07 Jun 2019 16:30:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/947/desert-prajitura-2-creme</guid>
<title>Prajitura 2 creme</title>
<link>https://rev.sorin.dok.twn.ro/retete/947/desert-prajitura-2-creme</link>
<description><![CDATA[Pregatim blatul, astfel:  Separam albusurile de galbenusuri.   Batem albusurile, spuma tare, cu jumatate din cantitatea de zahar.   Frecam galbenusurile cu restul zaharului pana]]></description>
<pubDate>Fri, 07 Jun 2019 14:59:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5999/diverse-piure-de-vinete</guid>
<title>Piure de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/5999/diverse-piure-de-vinete</link>
<description><![CDATA[Vinete se coc si se toaca marunt ca pentru salata de vinete.  Se topeste untul intr-o tigaie, se adauga faina si se amesteca bine pana ce se o obtine o crema omogena. Compozitia]]></description>
<pubDate>Fri, 07 Jun 2019 14:02:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2303/desert-tort-de-portocale-fara-foc</guid>
<title>Tort de Portocale Fara Foc</title>
<link>https://rev.sorin.dok.twn.ro/retete/2303/desert-tort-de-portocale-fara-foc</link>
<description><![CDATA[Biscuitii macinati ii amestecam cu untul topit, cele 2 linguri zahar si adaugam atat lapte cat sa obtinem un amestec omogen ce nu se faramiteaza. In forma de tort detasabila punem]]></description>
<pubDate>Fri, 07 Jun 2019 11:55:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3968/salate-dovlecei-zucchini-umpluti</guid>
<title>Dovlecei (Zucchini) Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3968/salate-dovlecei-zucchini-umpluti</link>
<description><![CDATA[Se spala si se taie marginile (virful si cotorul) dovleceilor. Se taie in 2 pe lungine si cine vrea poate sa ii opareasca (ii scufunda cca 30 secunde in apa clocotita cu sare) eu]]></description>
<pubDate>Fri, 07 Jun 2019 07:59:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6060/desert-fursecuri-mohn-cu-mac-si-lamaie</guid>
<title>Fursecuri Mohn cu mac si lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6060/desert-fursecuri-mohn-cu-mac-si-lamaie</link>
<description><![CDATA[Pornim cuptorul la foc mediu. Se mixeaza zaharul cu untul,apoi adaugam ouale,sucul si coaja de lamaie. Incorporam faina,praful copt,sarea si macul si formam un aluat elastic. (Se]]></description>
<pubDate>Fri, 07 Jun 2019 04:26:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3838/desert-sushi-din-clatite-de-ciocolata-cu-visine</guid>
<title>Sushi din Clatite de Ciocolata cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3838/desert-sushi-din-clatite-de-ciocolata-cu-visine</link>
<description><![CDATA[Pentru clatite:  Cerneti intr-un castron faina si cacao. Adaugati ouale, uleiul si treptat, amestecand energic, cate putin lapte pentru a evita formarea de cocoloase. Bateti bine]]></description>
<pubDate>Fri, 07 Jun 2019 03:00:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3082/diverse-sjomansbiff-pulpa-marinarului</guid>
<title>Sjomansbiff - pulpa Marinarului</title>
<link>https://rev.sorin.dok.twn.ro/retete/3082/diverse-sjomansbiff-pulpa-marinarului</link>
<description><![CDATA[Sjomansbiff, adica pulpa marinarului, se prepara cu bere pentru ca acum 100 si ceva de ani cand erau marinarii in larg pe corabii nu aveau asa de multa apa proaspata la dispozitie,]]></description>
<pubDate>Thu, 06 Jun 2019 22:58:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1835/carne-pui-cu-cocos-si-salata-de-castraveti</guid>
<title>Pui cu Cocos si Salata de Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1835/carne-pui-cu-cocos-si-salata-de-castraveti</link>
<description><![CDATA[Se incinge cuptorul la 190 grade. Se asezoneaza albusul si fileurile de pui cu delikat. Se inmoaie puiul in albusul batut, apoi se da prin cocos si se pun in tava unsa cu putin]]></description>
<pubDate>Thu, 06 Jun 2019 22:49:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/49/ciorbe-supe-ciorba-de-burta-iii</guid>
<title>Ciorba de burta (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/49/ciorbe-supe-ciorba-de-burta-iii</link>
<description><![CDATA[Burta spalata bine o pun la fiert intr.o oala de 8 l si o las pana scade 3 sferturi ... iese o zeama albicioasa ... toc ceapa morcovul telina si le pun la fiert in aceasta zeama.]]></description>
<pubDate>Thu, 06 Jun 2019 21:36:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6584/aperitive-chec-din-carne-tocata-cu-morcov</guid>
<title>Chec din carne tocata cu morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/6584/aperitive-chec-din-carne-tocata-cu-morcov</link>
<description><![CDATA[Morcovii ii curatam, ii spalam si ii punem la fiert. Ii fierbem cam pe 3/4, ii scurgem de apa si ii lasam la racorit. Ceapa verde o spalam si o taiem rondele. Mararul si]]></description>
<pubDate>Thu, 06 Jun 2019 16:15:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5619/salate-cum-se-curata-arpagicul</guid>
<title>Cum Se Curata Arpagicul</title>
<link>https://rev.sorin.dok.twn.ro/retete/5619/salate-cum-se-curata-arpagicul</link>
<description><![CDATA[Puneti apa intr-un vas si lasati pe foc sa dea in clocot.   Intre timp, taiati partea cu mustati de la bulbul arpagicului cu ajutorul unui cutit.   Transferati arpagicul in vas si]]></description>
<pubDate>Thu, 06 Jun 2019 11:41:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4557/carne-focaccia-cu-ceapa-si-gouda</guid>
<title>Focaccia cu Ceapa si Gouda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4557/carne-focaccia-cu-ceapa-si-gouda</link>
<description><![CDATA[Puneti drojdia proaspata cu apa calda intr-o cana si amestecati ca aceasta sa se topeasca (daca e uscata lasati deoparte 15 minute). Intr-un bol puneti faina. Adaugati peste]]></description>
<pubDate>Thu, 06 Jun 2019 09:36:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/145/diverse-linte-cu-carnati</guid>
<title>Linte cu carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/145/diverse-linte-cu-carnati</link>
<description><![CDATA[Se prajesc putin carnatii proaspeti in uleiul incins (astfel se pot taia usor in bucatele), se scot si in uleiul ramas se pune usturoiul, se caleste putin ( cat sa dea aroma]]></description>
<pubDate>Thu, 06 Jun 2019 06:38:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1150/desert-crumble-de-post</guid>
<title>Crumble de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1150/desert-crumble-de-post</link>
<description><![CDATA[Se incepe prin a curata si da pe razatoare merele, apoi calite intr-un piculet de margarina si o lingura, doua de zahar si scortisoara.   Pudra de amande+ faina + zaharul se]]></description>
<pubDate>Wed, 05 Jun 2019 07:47:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4097/muraturi-sirop-natural-de-catina</guid>
<title>Sirop Natural de Catina</title>
<link>https://rev.sorin.dok.twn.ro/retete/4097/muraturi-sirop-natural-de-catina</link>
<description><![CDATA[Pentru preparatele cu catina folositi doar vase din plastic, portelan, email si ustensile din materiale inoxidabile sau lemn.   Curatati fructele de impuritati. Spalati bine, in]]></description>
<pubDate>Wed, 05 Jun 2019 07:07:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3629/diverse-frigarui-de-piept-de-pui-cu-pancetta</guid>
<title>Frigarui de Piept de Pui, cu Pancetta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3629/diverse-frigarui-de-piept-de-pui-cu-pancetta</link>
<description><![CDATA[M-am dat deja la prima halca de pancetta, fara jena - inca nu e gata, dar, dupa cum v-am zis, nu am rabdarea la mine decat la bibilit mancarurile nu si la asteptat.   Am facut]]></description>
<pubDate>Wed, 05 Jun 2019 02:47:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/348/diverse-tortilla-de-legume-cu-cabanos</guid>
<title>Tortilla de legume cu cabanos</title>
<link>https://rev.sorin.dok.twn.ro/retete/348/diverse-tortilla-de-legume-cu-cabanos</link>
<description><![CDATA[Se caleste ceapa, se adauga ardeiul gras si cabanosul si se lasa pe foc 4-5min.   Apoi se adauga cartofii, mazarea, rosiile si patrunjelul si se mai lasa inca 3-4 min.   Se sareaza]]></description>
<pubDate>Tue, 04 Jun 2019 22:11:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5911/peste-hamsii-cu-faina-de-malai-prajite-la-cuptor</guid>
<title>Hamsii cu Faina de Malai, Prajite la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5911/peste-hamsii-cu-faina-de-malai-prajite-la-cuptor</link>
<description><![CDATA[Lasati pestele la decongelat.  * Atentie, la peste nu prea merge sa il decongelam rapid, in apa calda. El trebuie lasat la temperatura camerei sau si mai bine la frigider, de pe o]]></description>
<pubDate>Tue, 04 Jun 2019 20:21:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2413/aperitive-prepararea-laptelui-de-soia-in-casa</guid>
<title>Prepararea Laptelui de Soia in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2413/aperitive-prepararea-laptelui-de-soia-in-casa</link>
<description><![CDATA[Boabele de soia se aleg de impuritati, pietricele, boabe sparte, boabe patate, coji, Se pun intr-un vas si se acopera cu apa calduta. Se lasa in apa pentru 24 de ore. In timpul]]></description>
<pubDate>Tue, 04 Jun 2019 19:59:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3530/salate-ciuperci-cu-maioneza</guid>
<title>Ciuperci cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3530/salate-ciuperci-cu-maioneza</link>
<description><![CDATA[Tocati marunt patrunjelul verde si usturoiul.  Spalati bine ciupercile si puneti-le la fiert in apa cu otet pana sunt facute (circa 20 min).  Scurgeti, lasati la racit si taiati-le]]></description>
<pubDate>Tue, 04 Jun 2019 19:20:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2633/ciorbe-supe-borsh-ciorbita-de-sfecla-rosie</guid>
<title>Borsh (Ciorbita de Sfecla Rosie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2633/ciorbe-supe-borsh-ciorbita-de-sfecla-rosie</link>
<description><![CDATA[Sfecla spalata bine, am fiert-o in apa. In alt vas am pus cartofii la fiert impreuna cu varza, ceapa, morcovii, fasolea si patrunjelul. Cand au fost gata fierte (aprox 15-20]]></description>
<pubDate>Tue, 04 Jun 2019 15:48:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5289/diverse-ficatei-de-pasare-sote</guid>
<title>Ficatei de Pasare Sote</title>
<link>https://rev.sorin.dok.twn.ro/retete/5289/diverse-ficatei-de-pasare-sote</link>
<description><![CDATA[Bun gasit!   Astazi am pregatit una din retetele care se fac simplu si rapid. Este o reteta destul de veche pe care cu siguranta multi o stiti din copilarie sau chiar din]]></description>
<pubDate>Tue, 04 Jun 2019 05:58:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5985/peste-caras-la-cuptor</guid>
<title>Caras la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5985/peste-caras-la-cuptor</link>
<description><![CDATA[Mod preparare:  Pestele se curata bine de solzi si intestine, dupa care se spala bine. Se condimenteaza cu sare si piper, dupa care se aseaza in tava. Peste acesta se pune]]></description>
<pubDate>Tue, 04 Jun 2019 00:17:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4942/diverse-risotto-cu-sofran</guid>
<title>Risotto cu Sofran</title>
<link>https://rev.sorin.dok.twn.ro/retete/4942/diverse-risotto-cu-sofran</link>
<description><![CDATA[Jumatate din cantitatea de unt, se pune la foc, cand e topit, se adauga ceapa taiata marunt. Dupa 1-2 minute, se adauga, orezul, care se lasa la prajit, pana prinde o culoare]]></description>
<pubDate>Tue, 04 Jun 2019 00:08:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3685/desert-tarta-cu-mere-si-fulgi-de-migdale</guid>
<title>Tarta cu Mere si Fulgi de Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3685/desert-tarta-cu-mere-si-fulgi-de-migdale</link>
<description><![CDATA[Taiati merele curatate de coaja si casuta semintelor in felii si stropiti imediat cu zeama de lamiae pentru a impiedica oxidarea.  Repartizati-le uniform intr-un vas ce merge la]]></description>
<pubDate>Tue, 04 Jun 2019 00:06:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1847/desert-tort-de-pepene-galben</guid>
<title>Tort de Pepene Galben</title>
<link>https://rev.sorin.dok.twn.ro/retete/1847/desert-tort-de-pepene-galben</link>
<description><![CDATA[Coacem blatul si il lasam sa se raceasca. Taiem pepenele in bucati mici, adaugam zeama de lamaie, zaharul, un praf de sare si mixam la robot.   Pregatim gelatina: lasam 10 minute]]></description>
<pubDate>Mon, 03 Jun 2019 21:09:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/929/desert-tort-de-branza-si-piscoturi</guid>
<title>Tort de Branza si Piscoturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/929/desert-tort-de-branza-si-piscoturi</link>
<description><![CDATA[Chiar daca are multa crema, tortul este foarte usor si racoritor. Noi am folosit branza cu gust de cirese amare, insa e buna oricare, chiar si simpla. Intai, pregatim crema. Peste]]></description>
<pubDate>Mon, 03 Jun 2019 19:13:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2873/desert-spuma-de-ricotta-cu-portocale</guid>
<title>Spuma de Ricotta cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2873/desert-spuma-de-ricotta-cu-portocale</link>
<description><![CDATA[Se rade una dintre cele doua portocale si coaja se pune deoparte, storceti ambele portocale si filtrati sucul cu sita.   Puneti piscoturile intr-o tava unul langa altul acoperind]]></description>
<pubDate>Mon, 03 Jun 2019 17:24:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2317/carne-gogosi-cu-votca</guid>
<title>Gogosi cu Votca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2317/carne-gogosi-cu-votca</link>
<description><![CDATA[Amestecam galbenusurile cu sarea, zaharul, aromele si votca, adaugam laptele caldut. Framantam un aluat din amestecul precedent si faina+drojdie, incorporam untul, lasam sa se]]></description>
<pubDate>Mon, 03 Jun 2019 17:13:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4170/ciorbe-supe-supe-de-chimen-cu-zdrente</guid>
<title>Supe de Chimen cu `Zdrente`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4170/ciorbe-supe-supe-de-chimen-cu-zdrente</link>
<description><![CDATA[Intr-o cratita de 3 l se pun semintele de chimen si se prajesc, avand grija sa invartim mereu sa nu le ardem. Cand s-au prajit, adaugam faina, mai invartim cateva secunde, luam de]]></description>
<pubDate>Mon, 03 Jun 2019 15:52:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/700/diverse-mancarica-pe-inimi-de-curcan</guid>
<title>Mancarica Pe Inimi De Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/700/diverse-mancarica-pe-inimi-de-curcan</link>
<description><![CDATA[Curatam inimile si le taiem cubulete. Ceapa o taiem marunt. Punem la incins uleiul si prajim pe el la foc iute inimile taiate cubulete. Adaugam cca 300 ml supa si lasam sa fiarba]]></description>
<pubDate>Mon, 03 Jun 2019 03:01:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/632/diverse-carne-de-iepure-cu-sos-de-rosii</guid>
<title>Carne de Iepure cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/632/diverse-carne-de-iepure-cu-sos-de-rosii</link>
<description><![CDATA[Se spala bine carnea de iepure si se pune in apa rece cu sucu de la o lamaie lasandu-se cam o ora. Se pune in oala carnea adaugand un pahar de vin alb si amestecand, astfel incat]]></description>
<pubDate>Sun, 02 Jun 2019 19:20:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1454/carne-piept-de-curcan-cu-verdeturi</guid>
<title>Piept de Curcan cu Verdeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1454/carne-piept-de-curcan-cu-verdeturi</link>
<description><![CDATA[Spalam carnea si o taiem felii de 1 cm grosime. Usturoiul se curata si se piseaza.  Pregatim marinata in felul urmator. Intr-un vas punem usturoiul pisat 1/2 lingurita tarhon, 1/2]]></description>
<pubDate>Sun, 02 Jun 2019 16:42:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4492/desert-prajitura-cu-mere-fara-gluten</guid>
<title>Prajitura cu Mere Fara Gluten</title>
<link>https://rev.sorin.dok.twn.ro/retete/4492/desert-prajitura-cu-mere-fara-gluten</link>
<description><![CDATA[Pentru a face piureul de mere, am dat un mar pe razatoare si l-am pus pe foc, pana a scazut sucul (maxim 10-12 minute). Il puteti inlocui si cu gem de mere, insa va iesi un pic mai]]></description>
<pubDate>Sun, 02 Jun 2019 13:08:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1408/desert-semilune</guid>
<title>Semilune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1408/desert-semilune</link>
<description><![CDATA[Separam albusurile de galbenus. Batem albusurile bezea cu zaharul pe care il incorporam treptat.   Intr-un alt vas mixam galbenusurile cu un praf de sare si aromele.  Dupa ce am]]></description>
<pubDate>Sun, 02 Jun 2019 12:56:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2792/aperitive-ciuperci-cu-sos-alb-si-oua-moi</guid>
<title>Ciuperci cu Sos Alb si Oua Moi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2792/aperitive-ciuperci-cu-sos-alb-si-oua-moi</link>
<description><![CDATA[Caliti ciupercile feliate in 1/2 cantitate de unt incins pana se inmoaie si sunt facute.  Separat, caliti faina in restul de unt incins, stingeti cu lapte si fierbeti aproximativ]]></description>
<pubDate>Sun, 02 Jun 2019 11:55:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6644/diverse-fasole-boabe-scazuta-cu-muschi-de-porc</guid>
<title>Fasole boabe scazuta cu muschi de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6644/diverse-fasole-boabe-scazuta-cu-muschi-de-porc</link>
<description><![CDATA[Spalam carnea, o tamponam cu un servetel si o taiem bucati potrivite. Decojim morcovul, il dam pe razatoarea mare, ceapa o curatam si o tocam marunt. Ardeiul kapia si cel galben,]]></description>
<pubDate>Sun, 02 Jun 2019 05:58:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6264/desert-napolitane-cu-crema-de-ciocolata-de-post</guid>
<title>Napolitane cu Crema de Ciocolata(de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6264/desert-napolitane-cu-crema-de-ciocolata-de-post</link>
<description><![CDATA[Rahatul se da prin masina de tocat carne. Dupa ce a fost trecut prin masina de tocat acesta se amesteca cu zeama de la lamaie si se pune pe foc. Amestecam continuu pana la]]></description>
<pubDate>Sun, 02 Jun 2019 05:24:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/102/salate-risotto-cu-conopida</guid>
<title>Risotto cu conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/102/salate-risotto-cu-conopida</link>
<description><![CDATA[Se face un risotto obisnuit : se pune in cratita cu putin ulei ceapa taiata marunt sau intreaga ( in cazul asta la sfirzit se scoate si se arunca ), cind ceapa s-a inmuita putin se]]></description>
<pubDate>Sun, 02 Jun 2019 05:13:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6017/salate-salata-cu-pui-rosii-cherry-si-parmezan</guid>
<title>Salata cu pui, rosii cherry si parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6017/salate-salata-cu-pui-rosii-cherry-si-parmezan</link>
<description><![CDATA[Taiati rosiile cherry in 4 si adaugati-le intr-un bol incapator; Rupeti salata creata si adaugati-o si pe aceasta in bol; Radeti parmezanul si adaugati-l in bol; Taiati ceapa rosie]]></description>
<pubDate>Sun, 02 Jun 2019 03:07:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3820/desert-prajitura-cu-crema-mascarpone</guid>
<title>Prajitura cu Crema Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/3820/desert-prajitura-cu-crema-mascarpone</link>
<description><![CDATA[Pentru foi:  Amestecati toate ingredientele pana la omogenizare, impartiti aluatul in doua si intindeti foi de marimea tavii, direct pe hartie de copt. Transferati prima foaie, cu]]></description>
<pubDate>Sat, 01 Jun 2019 23:14:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6548/aperitive-sandvis-yam-yam</guid>
<title>Sandvis `Yam-yam`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6548/aperitive-sandvis-yam-yam</link>
<description><![CDATA[Se taie chifla pe jumatate.  Se taie salata, pastrandu-se doar partea de sus, creata, si se pune o frunza pe chifla (partea inferioara). Se adauga doua felii de muschi afumat, apoi]]></description>
<pubDate>Sat, 01 Jun 2019 17:18:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4304/paste-pizza-gnocchi-de-cartofi-cu-carbonara-vegetariana-de-dovlecei</guid>
<title>Gnocchi de Cartofi cu Carbonara Vegetariana de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4304/paste-pizza-gnocchi-de-cartofi-cu-carbonara-vegetariana-de-dovlecei</link>
<description><![CDATA[Intr-o tigaie, caliti ceapa tocata marunt cu uleiul. Adaugati dovlecelul taiat rondele. Adaugati putina apa si stufati la foc mediu pana se inmoaie putin dovlecelul. Fierbieti]]></description>
<pubDate>Sat, 01 Jun 2019 15:52:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5257/salate-salata-rapida</guid>
<title>Salata Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/5257/salate-salata-rapida</link>
<description><![CDATA[Cat timp fierbe orezul si mazarea (separate), ne ocupam de celelalte ingrediente (cascaval, sunca, ton).   Intr-un castron destul de larg punem cascavalul si sunca taiate cuburi,]]></description>
<pubDate>Sat, 01 Jun 2019 10:54:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1973/aperitive-salata-boeuf-leila</guid>
<title>Salata Boeuf Leila</title>
<link>https://rev.sorin.dok.twn.ro/retete/1973/aperitive-salata-boeuf-leila</link>
<description><![CDATA[Pieptul il taiem marunt cu cutitul la fel procedam cu morcovii, patrunjelul, ouale fierte, cartofii si castravetii.   Intr-un vas amestecam toate aceste ingrediente adaugam si]]></description>
<pubDate>Sat, 01 Jun 2019 07:54:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4249/muraturi-dulceata-de-gogonele-umplute-cu-nuca</guid>
<title>Dulceata de Gogonele Umplute cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4249/muraturi-dulceata-de-gogonele-umplute-cu-nuca</link>
<description><![CDATA[Se spala si se taie capacel la fiecare gogonea, se scoate cu un ac de par sau o agrafa de birou pe care o desfacti putin in forma de ssimburii din fiecare gogonea. Scoateti dpar]]></description>
<pubDate>Sat, 01 Jun 2019 01:52:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5021/carne-foccacia-cu-ceapa-foccacia-con-le-cipolle</guid>
<title>Foccacia cu Ceapa (Foccacia Con Le Cipolle)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5021/carne-foccacia-cu-ceapa-foccacia-con-le-cipolle</link>
<description><![CDATA[Se amesteca faina cu 1 lingurita zahar, 1 lingurita sare si 4 linguri de ulei. Se dizolva drojdia in apa si se amesteca cu faina, rezultand un aluat mai moale, peste care veti pune]]></description>
<pubDate>Fri, 31 May 2019 22:37:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6335/desert-prajitura-patty</guid>
<title>Prajitura Patty</title>
<link>https://rev.sorin.dok.twn.ro/retete/6335/desert-prajitura-patty</link>
<description><![CDATA[Pentru a prepara blatul vom mixa bine ouale cu un praf de sare si vom adauga treptat zaharul. Cand compozitia si-a triplat volumul, vom adauga uleiul, esenta de vanilie si]]></description>
<pubDate>Fri, 31 May 2019 19:02:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5363/carne-cum-se-pregateste-o-varianta-de-aluat-dospit-rapid</guid>
<title>Cum Se Pregateste O Varianta de Aluat Dospit Rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/5363/carne-cum-se-pregateste-o-varianta-de-aluat-dospit-rapid</link>
<description><![CDATA[Cerneti faina impreuna cu praful de copt si tineti la indemana.   Separat, incalziti doar putin amestecul format din lapte, ulei, zahar, sare si amestecati pana ce se dizolva sarea]]></description>
<pubDate>Fri, 31 May 2019 16:42:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/58/aperitive-pizza-cu-ansoa-si-ceapa-caramelizata</guid>
<title>Pizza cu ansoa si ceapa caramelizata</title>
<link>https://rev.sorin.dok.twn.ro/retete/58/aperitive-pizza-cu-ansoa-si-ceapa-caramelizata</link>
<description><![CDATA[Am pus drojdia cu zaharul si apa calda si am facut o maia pe care am lasat-o sa se umfle. Am pus faina cernuta prin sita intr-un castron, am facut o gaura in mijloc si ma turnat]]></description>
<pubDate>Fri, 31 May 2019 12:12:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/475/desert-prajitura-budapesta</guid>
<title>Prajitura Budapesta</title>
<link>https://rev.sorin.dok.twn.ro/retete/475/desert-prajitura-budapesta</link>
<description><![CDATA[-amestecam 1 minut faina, laptele, zaharul cu mixerul iar apoi punem pe foc si amestecam cu lingura de lemn pana se ingroasa. Se lasa la racit. Margarina trebuie sa fie la temp.]]></description>
<pubDate>Fri, 31 May 2019 10:30:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3651/diverse-o-altfel-de-shaorma</guid>
<title>O Altfel de Shaorma</title>
<link>https://rev.sorin.dok.twn.ro/retete/3651/diverse-o-altfel-de-shaorma</link>
<description><![CDATA[Se taie toate legumele marunt si se pastreaza. Se taie ciupercile rondele si carnea in fasiute. Se pun ciupercile la calit in putin ulei si peste 3 minute se pune si carnea. Se]]></description>
<pubDate>Fri, 31 May 2019 10:09:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/69/diverse-fasole-cu-carnati</guid>
<title>Fasole cu carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/69/diverse-fasole-cu-carnati</link>
<description><![CDATA[Se fierbe fasolea si se scurge de apa se paseaza pana devine pasta. Cateii de usturoi pisati se amesteca cu pasta de fasole si putina sare.   Ceapa tocata solzisori se caleste]]></description>
<pubDate>Fri, 31 May 2019 09:13:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3928/desert-sufleu-cu-migdale</guid>
<title>Sufleu cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3928/desert-sufleu-cu-migdale</link>
<description><![CDATA[Mod de preparare:  - Se pune la fiert (la foc mic) intr-o cratita laptele, zaharul, zaharul vanilat, untul si un praf de sare, amestecand continuu cu ajutorul unei linguri din]]></description>
<pubDate>Fri, 31 May 2019 08:50:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2211/salate-budinca-cu-brocoli-si-cartofi</guid>
<title>Budinca cu Brocoli si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2211/salate-budinca-cu-brocoli-si-cartofi</link>
<description><![CDATA[Se curata cartofii de coaja, se fierb, dar nu prea tare, pe jumatate, se oparesc brocolii in apa cu sare. Se unge o tava cu unt, se pune un rand de cartofi taiati felii subtiri,]]></description>
<pubDate>Fri, 31 May 2019 04:47:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4223/diverse-sparanghel-la-cuptor-roasted-asparagus</guid>
<title>Sparanghel la Cuptor-(roasted Asparagus)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4223/diverse-sparanghel-la-cuptor-roasted-asparagus</link>
<description><![CDATA[Se taie partea lemnoasa de la sparanghel, cam 2 cm, se amesteca cu ulei, sare, piper si se pun intr-o tava la cuptor, la 400F (204C) pentru 15-20 minute. Eu i-am tinut 25 de]]></description>
<pubDate>Fri, 31 May 2019 03:50:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4196/peste-baccala-con-le-patate-baccala-cu-cartofi</guid>
<title>Baccala Con Le Patate (baccala cu Cartofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4196/peste-baccala-con-le-patate-baccala-cu-cartofi</link>
<description><![CDATA[Baccala este un peste (cod), care este conservat cu multa sare. Este important ca pestele sa fie pus in apa rece pentru a se desara. Este indicat sa fie pus la desarat cel putin cu]]></description>
<pubDate>Fri, 31 May 2019 02:36:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/13/diverse-mancare-de-praz-cu-carne</guid>
<title>Mancare de Praz cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/13/diverse-mancare-de-praz-cu-carne</link>
<description><![CDATA[Se spala prazul si se taie in bucati de 1 cm     1, 5 cm grosime. Acestea se oparesc in apa fiarta cu sare timp de 2 minute.   Intre timp se toaca ceapa solzisori si se caleste]]></description>
<pubDate>Fri, 31 May 2019 02:08:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6467/salate-salata-cu-de-toate</guid>
<title>Salata cu de toate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6467/salate-salata-cu-de-toate</link>
<description><![CDATA[Se pune apa la fiert impreuna cu sarea si cand clocoteste se adauga pastele. Acestea se fierb conform timpului indicat pe ambalaj, dupa care se strecoara si se clatesc cu apa rece.]]></description>
<pubDate>Thu, 30 May 2019 20:31:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6750/desert-prajitura-cu-capsuni-si-cirese</guid>
<title>Prajitura cu Capsuni si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6750/desert-prajitura-cu-capsuni-si-cirese</link>
<description><![CDATA[Se da drumul la cuptor pentru a se incalzi.   Blat:   Ciresele fara samburi se amesteca cu o lingura de zahar.   Capsunile se spala si li se indeparteaza coditele, apoi se taie in]]></description>
<pubDate>Thu, 30 May 2019 14:36:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1660/peste-orez-cu-cocktail-din-fructe-de-mare-arroz-de-marisco</guid>
<title>Orez cu Cocktail Din Fructe de Mare (arroz de Marisco)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1660/peste-orez-cu-cocktail-din-fructe-de-mare-arroz-de-marisco</link>
<description><![CDATA[Tocam ceapa marunt si o calim in 3-4 lg ulei de masline timp de 1 min., adaugam bulionu/pasta de tomate si amestecam bine pe urma adaugam fructele de mare si cele 4 pahare de apa,]]></description>
<pubDate>Thu, 30 May 2019 12:57:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2590/muraturi-branzeturi-conservate</guid>
<title>Branzeturi Conservate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2590/muraturi-branzeturi-conservate</link>
<description><![CDATA[Continuare la &quot;Rosii uscate&quot;. . .   O alta metoda de-a conserva branza in exces la un moment dat, in afara de-a o tine in saramura proprie, este marinarea ei in uleiuri (de floarea]]></description>
<pubDate>Thu, 30 May 2019 08:27:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4553/diverse-piept-de-pui-cu-salata-si-mazare</guid>
<title>Piept de Pui cu Salata si Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4553/diverse-piept-de-pui-cu-salata-si-mazare</link>
<description><![CDATA[- se prajeste pieptul de pui taiat cubulete (sarat si piperat) intr-o lingura de unt clarifiat;  - se stinge cu supa de pui si se fierbe pana este fraged;  - se taie cubulete]]></description>
<pubDate>Thu, 30 May 2019 06:00:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5167/carne-pui-cu-cartofi-la-cuptor-reteta-pofticioasa</guid>
<title>Pui cu Cartofi la Cuptor - Reteta Pofticioasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5167/carne-pui-cu-cartofi-la-cuptor-reteta-pofticioasa</link>
<description><![CDATA[Se spala si se pun la fiert, in coaja, cartofii. Cand sunt pe 3-4 fierti se scot, se scurg de apa si se decojesc. Intre timp se pune intr-un vas untul la temperatura camerei si se]]></description>
<pubDate>Thu, 30 May 2019 05:57:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1744/muraturi-compot-de-cirese-cu-coniac</guid>
<title>Compot de Cirese cu Coniac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1744/muraturi-compot-de-cirese-cu-coniac</link>
<description><![CDATA[Fierbeti ciresele, bine spalate si scurse, intr-o oala mai mare si adanca, cu 150 ml apa.   Lasati pe foc 15 min, amestecand din cand in cand, pana ce fructele incep sa se inmoaie.]]></description>
<pubDate>Thu, 30 May 2019 05:07:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4779/carne-chifle-cu-5-cereale-si-seminte-de-floarea-soarelui</guid>
<title>Chifle cu 5 Cereale si Seminte de Floarea Soarelui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4779/carne-chifle-cu-5-cereale-si-seminte-de-floarea-soarelui</link>
<description><![CDATA[Puneti toata faina intr-un castron, faceti o gaura in mijloc si puneti drojdia, uleiul, zaharul si sarea. Incepeti la inceput sa turnati apa, putin cate putin si amestecati bine]]></description>
<pubDate>Thu, 30 May 2019 03:19:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2905/paste-pizza-spaghetti-cacio-e-pepe</guid>
<title>Spaghetti Cacio e Pepe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2905/paste-pizza-spaghetti-cacio-e-pepe</link>
<description><![CDATA[- fierbem pastele in apa sarata - le scurgem cu citeva minute inainte a fi gata, pentru aceasta operatiune folosim o fulculita mare si nu le scurgem in strecuratoare caci ele]]></description>
<pubDate>Thu, 30 May 2019 02:47:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4869/diverse-arepas-cu-pui-si-avocado</guid>
<title>Arepas cu Pui si Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/4869/diverse-arepas-cu-pui-si-avocado</link>
<description><![CDATA[Puneti intr-un bol faina, sarea, amestecati apoi turnati apa. Formati intr-un aluat, lasati deoparte 4-5 minute dupa care impartiti in 4 parti egale. Dati-le for a unor burgeri cu]]></description>
<pubDate>Wed, 29 May 2019 15:43:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/638/desert-prajitura-caramela</guid>
<title>Prajitura Caramela</title>
<link>https://rev.sorin.dok.twn.ro/retete/638/desert-prajitura-caramela</link>
<description><![CDATA[Se freaca margarina cu mixerul pana devine spumoasa.  Se pune intr-o cana praful de puding cu 3 linguri de lapte si se amesteca, restul de lapte se pune la fiert cu 5 linguri de]]></description>
<pubDate>Wed, 29 May 2019 11:38:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/43/aperitive-rosii-cu-brinza</guid>
<title>Rosii cu brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/43/aperitive-rosii-cu-brinza</link>
<description><![CDATA[Se farimiteaza brinza, se pune sare, piper dupa gust, se pune untul,se freaca pina devine o crema.  Se taie mararul marunt, se adauga in compozitie si se da la rece 10 minute.  Se]]></description>
<pubDate>Wed, 29 May 2019 08:16:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/990/ciorbe-supe-supa-cu-chimen-si-zdrente</guid>
<title>Supa cu Chimen si Zdrente</title>
<link>https://rev.sorin.dok.twn.ro/retete/990/ciorbe-supe-supa-cu-chimen-si-zdrente</link>
<description><![CDATA[Intr-o oala de circa 2.5 l punem 2 linguri ulei la incins in care punem la prajit 2 linguri rase de faina si 1 lingurita chimen macinat.   Le prajim pe foc mic aproximativ 30]]></description>
<pubDate>Wed, 29 May 2019 06:32:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/206/peste-merluciu-in-sos-de-rosii-cu-masline</guid>
<title>Merluciu in sos de rosii cu masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/206/peste-merluciu-in-sos-de-rosii-cu-masline</link>
<description><![CDATA[Se pune in tigaie ceapa si usturoiul tocate marunt cu uleiul, se tine pe foc un minut iar imediat se pune putina apa, asa incat ceapa sa se inmoaie si sa nu se prajeasca.   Dupa]]></description>
<pubDate>Wed, 29 May 2019 06:01:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6864/desert-deliciu-pufos-cu-mere-si-doua-blaturi</guid>
<title>Deliciu Pufos cu Mere si doua Blaturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6864/desert-deliciu-pufos-cu-mere-si-doua-blaturi</link>
<description><![CDATA[Umplutura Curatati merele de coaja si radeti-le pe razatoarea cu ochiuri mari.  Puneti-le la calit impreuna cu zaharul pana se evapora zeama merelor, amestecand des.  Luati vasul]]></description>
<pubDate>Wed, 29 May 2019 05:19:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4130/salate-ma-salade-nicoise</guid>
<title>Ma Salade Nicoise</title>
<link>https://rev.sorin.dok.twn.ro/retete/4130/salate-ma-salade-nicoise</link>
<description><![CDATA[Curatam si spalam legumele, le taiam dupa placere (in rondele, fideluta).  Ouale se taie in patru, scurgem pestele de ulei sau de sucul propriu.  Amestecam legumele si asezam la]]></description>
<pubDate>Wed, 29 May 2019 03:45:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3346/desert-ferrero-rocher-bomboane-de-ciocolata-cu-alune</guid>
<title>Ferrero Rocher (Bomboane de Ciocolata cu Alune)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3346/desert-ferrero-rocher-bomboane-de-ciocolata-cu-alune</link>
<description><![CDATA[De la inceput am sa va spun ca eu nu am avut cantitatea necesara de alune deci am sarit faza finala si nici ciocolata amaruie nu am avut si am folosit din cea cu lapte .... e bun]]></description>
<pubDate>Wed, 29 May 2019 00:49:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4106/desert-pere-cu-ricotta-si-ciocolata</guid>
<title>Pere cu Ricotta si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4106/desert-pere-cu-ricotta-si-ciocolata</link>
<description><![CDATA[- Intr-un bol se mixeaza branza ricotta, zaharul pudra, aproximativ 5 g cacao (dupa preferinta, aceasta cantitate se poate suplimenta), cateva picaturi esenta de vanilie.  - Se]]></description>
<pubDate>Tue, 28 May 2019 22:07:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6015/salate-salata-cu-legume-la-gratar</guid>
<title>Salata cu legume la gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/6015/salate-salata-cu-legume-la-gratar</link>
<description><![CDATA[Taiati vanata si dovlecelul rondele de cca 5 mm grosime; Insirati-le pe un tocator si puneti sare pe ele si lasati-le cca 10 minute pentru a se ridica apa din ele     tapetati-le]]></description>
<pubDate>Tue, 28 May 2019 19:09:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4608/sosuri-garam-masala-mix-din-nordul-indiei</guid>
<title>Garam Masala- Mix din Nordul Indiei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4608/sosuri-garam-masala-mix-din-nordul-indiei</link>
<description><![CDATA[Hai sa facem o incursiune prin prea aromata Indie!!!!  Mai toata lumea asociaza bucataria Indiei si a tarilor vecine ei cu un general curry. Gresit! Curry este o planta ce se]]></description>
<pubDate>Tue, 28 May 2019 18:44:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2548/salate-mincare-de-linte-in-stil-indian</guid>
<title>Mincare de Linte in Stil Indian</title>
<link>https://rev.sorin.dok.twn.ro/retete/2548/salate-mincare-de-linte-in-stil-indian</link>
<description><![CDATA[Punem intai de toate lintea la inmuiat (nu mai mult de-o ora, daca o punem in apa calda si-o mentinem la aceasta temperatura).  Ora asta va trece repede fiindca avem de curatit]]></description>
<pubDate>Tue, 28 May 2019 14:17:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1901/muraturi-muratura-de-usturoi-cu-trei-arome</guid>
<title>Muratura de Usturoi cu Trei Arome</title>
<link>https://rev.sorin.dok.twn.ro/retete/1901/muraturi-muratura-de-usturoi-cu-trei-arome</link>
<description><![CDATA[Puneti la fiert apa cu sare, adaugati cateii de usturoi decojiti si intregi si fierbeti 5 min. Scurgeti-i si lasati la racit. Repartizati-i in cele 3 sticle, sterilizate si uscate.]]></description>
<pubDate>Tue, 28 May 2019 13:55:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/977/sosuri-sos-aperitiv-pentru-sandwich</guid>
<title>Sos Aperitiv pentru Sandwich</title>
<link>https://rev.sorin.dok.twn.ro/retete/977/sosuri-sos-aperitiv-pentru-sandwich</link>
<description><![CDATA[Se amesteca toate ingredientele mai putin faina si se fierb la foc mic 30 de minute amestecandu-se din cand in cand. Se adauga faina si se mai lasa 10 minute amestecand continuu sa]]></description>
<pubDate>Tue, 28 May 2019 12:46:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4950/bauturi-nectar-de-caise</guid>
<title>Nectar de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/4950/bauturi-nectar-de-caise</link>
<description><![CDATA[- am spalat si curatat de simburi caisele  - le-am pus la fiert in apa in care am topit deja zaharul  - cind erau fierte bine le-am facut pasta (ori cu mixerul vertical ori cu sita]]></description>
<pubDate>Tue, 28 May 2019 05:21:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6425/desert-tavalite-cu-cocos</guid>
<title>Tavalite cu Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6425/desert-tavalite-cu-cocos</link>
<description><![CDATA[Mixam ouale cu zaharul pana acesta din urma se topeste, adaugam faina treptat si amestecam usor cu o spatula. Punem si praful de copt stins cu otet si omogenizam. Turnam amestecul]]></description>
<pubDate>Mon, 27 May 2019 12:03:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5865/desert-prajitura-rapida-cu-dovleac</guid>
<title>Prajitura Rapida cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5865/desert-prajitura-rapida-cu-dovleac</link>
<description><![CDATA[Umplutura Curatati dovleacul de coaja si seminte, apoi dati dovleacul pe razatoarea mare si puneti-l intr-un bol.  Adaugati zaharul, zaharul vanilat, scortisoara, esenta de rom,]]></description>
<pubDate>Mon, 27 May 2019 07:36:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3895/salate-cum-tocam-marunt-patrunjelul-coriandru-si-tarhonul-verde</guid>
<title>Cum Tocam Marunt Patrunjelul, Coriandru si Tarhonul Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3895/salate-cum-tocam-marunt-patrunjelul-coriandru-si-tarhonul-verde</link>
<description><![CDATA[Pasul 1: Alegeti sa folositi buchete de verdeturi cu frunze de un verde stralucitor, aromate si evitati-le pe cele cu frunze vestejite.   Pasul 2: Spalati-le bine sub jet de apa]]></description>
<pubDate>Sun, 26 May 2019 19:17:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1418/desert-struguri-si-capsuni-cu-zahar</guid>
<title>Struguri si Capsuni cu Zahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1418/desert-struguri-si-capsuni-cu-zahar</link>
<description><![CDATA[Se spala fructele, se usuca si cu ajutorul unei pensule se dau cu albus de ou. Se aseaza pe un gratar (dedesubt se pune o tava sau folie) si se pudreaza cu zahar din belsug. Se]]></description>
<pubDate>Sun, 26 May 2019 19:11:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6061/desert-prajitura-cu-ciocolata</guid>
<title>Prajitura cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6061/desert-prajitura-cu-ciocolata</link>
<description><![CDATA[Blat:  Pentru siropul de zahar ars vom carameliza 2 linguri de zahar. Caramelul il stingem    apoi cu putina apa rece. Lasam la racit, pana se dizolva caramelul.  Albusurile se]]></description>
<pubDate>Sun, 26 May 2019 11:04:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4441/desert-mud-cake-sau-tort-cu-multa-ciocolata</guid>
<title>Mud Cake sau Tort cu Multa Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4441/desert-mud-cake-sau-tort-cu-multa-ciocolata</link>
<description><![CDATA[Preparare: Topim la foc mic ciocolata cu untul, apa si nessul, cand ciocolata este complet topita stingem focul si se lasa la racit. Amestecam intr-un castron ouale, latticello,]]></description>
<pubDate>Sun, 26 May 2019 08:35:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3517/muraturi-fenicul-murat-in-otet-cu-lamiie-si-ardei-iute</guid>
<title>Fenicul Murat in Otet cu Lamiie si Ardei Iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3517/muraturi-fenicul-murat-in-otet-cu-lamiie-si-ardei-iute</link>
<description><![CDATA[Amestecatii apa cu otetul si aromele / restul ingredientelot inafara de fenicul si le fierbeti puina clocotesc, in acest moment adaugati si feniculul si lasati ina incepe sa]]></description>
<pubDate>Sun, 26 May 2019 07:21:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/409/paste-pizza-paste-cu-carnat-si-dovlecei</guid>
<title>Paste cu carnat si dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/409/paste-pizza-paste-cu-carnat-si-dovlecei</link>
<description><![CDATA[Se pune in tigaie carnatul (scos din mat) cu 2 linguri ulei si rumenim putin carnea (fara sa se prajeasca mult), scoatem carnea din tigaie, o punem deoparte. In uleiul ramas punem]]></description>
<pubDate>Sun, 26 May 2019 06:44:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5029/paste-pizza-penne-cu-chorizo-legume-si-manchego</guid>
<title>Penne cu Chorizo, Legume si Manchego</title>
<link>https://rev.sorin.dok.twn.ro/retete/5029/paste-pizza-penne-cu-chorizo-legume-si-manchego</link>
<description><![CDATA[Puneti intr-o cratita cel putin 1 l de apa si aduceti la fierbere. Prajiti chorizo in uleiul de masline la foc mic 2-3 minute apoi luati deoparte. Intr-un bol puneti uleiul de]]></description>
<pubDate>Sun, 26 May 2019 05:53:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1731/aperitive-oua-umplute-legate-cu-castraveti</guid>
<title>Oua Umplute, Legate cu Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1731/aperitive-oua-umplute-legate-cu-castraveti</link>
<description><![CDATA[Curatati ouale de coaja, taiati-le in doua pe lungime, scoateti galbenusurile pe care le puneti intr-un castron.   Zdrobiti galbenusurile cu furculita, adaugati ceapa tocata marunt]]></description>
<pubDate>Sun, 26 May 2019 01:16:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/584/salate-ciuperci-umplute-la-tava</guid>
<title>Ciuperci umplute la tava</title>
<link>https://rev.sorin.dok.twn.ro/retete/584/salate-ciuperci-umplute-la-tava</link>
<description><![CDATA[Se spala ciupercile, eu le-am si scobit. Tocam marunt piciorusele si ce a rezultat din scobit, tocam cepele si le punem impreuna la calit in foarte putin ulei. Apoi adaugam]]></description>
<pubDate>Sat, 25 May 2019 16:23:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5234/diverse-cartofi-cu-scortisoara</guid>
<title>Cartofi cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5234/diverse-cartofi-cu-scortisoara</link>
<description><![CDATA[Curatati legumele si taiati, cartofii si sfecla rosie in cuburi mai mari, morcovii rondele, iar usturoiul felii.  Adaugati-le intr-un vas cu ulei incins, impreuna cu cimbru, curry,]]></description>
<pubDate>Sat, 25 May 2019 10:12:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5235/carne-cornuri-aperitiv-cu-gust-de-branza</guid>
<title>Cornuri Aperitiv cu Gust de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5235/carne-cornuri-aperitiv-cu-gust-de-branza</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untul topit si racorit, laptele caldut in care ati dizolvat zaharul si sarea, faina cernuta, galbenusurile si la]]></description>
<pubDate>Sat, 25 May 2019 09:30:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1296/diverse-varza-cu-carne-la-cuptor</guid>
<title>Varza cu carne,la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1296/diverse-varza-cu-carne-la-cuptor</link>
<description><![CDATA[Se toaca ceapa si varza  Intr-un vas mai mare,se caleste ceapa in margarina incinsa,apoi carnea si se mai lasa pe foc,5 min,amestecand,pana ce aceasta devine sfaramicioasa.  Se]]></description>
<pubDate>Sat, 25 May 2019 09:08:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6754/ciorbe-supe-ciorba-cu-oase-de-porc-si-legume</guid>
<title>Ciorba cu Oase de Porc si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6754/ciorbe-supe-ciorba-cu-oase-de-porc-si-legume</link>
<description><![CDATA[Intr-o oala de 4 litri punem apa la fiert cu sare. Spalam oasele de porc iar apoi le punem in apa dupa ce a dat in fiert. Lasam sa fiarba aproximativ 1 ora. Spumam. Intre timp]]></description>
<pubDate>Sat, 25 May 2019 09:05:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5138/paste-pizza-gnocchi-din-vinete-cu-sos-de-rosii</guid>
<title>Gnocchi din Vinete cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5138/paste-pizza-gnocchi-din-vinete-cu-sos-de-rosii</link>
<description><![CDATA[Vinata curatata de coaja si apoi taiata in cuburi cit unghia o punem intr-o cratita cu putina apa, un praf de sare si acoperim cu capacul sa fiarba inabusit. In 5 minute cca]]></description>
<pubDate>Sat, 25 May 2019 01:36:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3547/sosuri-pasta-din-seminte-de-floarea-soarelui-cu-ardei-rosu</guid>
<title>Pasta din Seminte de Floarea- Soarelui cu Ardei Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3547/sosuri-pasta-din-seminte-de-floarea-soarelui-cu-ardei-rosu</link>
<description><![CDATA[Puneti semintele intr-un bol, turnati peste ele apa (plata, daca aveti!) cat sa le acopere si lasati la temperatura camerei aproximativ 8 ore sau de seara pana dimineata.]]></description>
<pubDate>Sat, 25 May 2019 00:40:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4755/desert-fursecuri-langues-de-chat</guid>
<title>Fursecuri `langues de Chat`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4755/desert-fursecuri-langues-de-chat</link>
<description><![CDATA[- Se mixeaza intr-un bol untul cu zaharul si zaharul vanilat pana amestecul dobandeste o consistenta cremoasa, fina.   - Se mixeaza intr-un alt bol ouale la viteza mare timp de 15]]></description>
<pubDate>Fri, 24 May 2019 23:01:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6696/desert-tort-de-ciocolata-cu-capsuni-preparat-la-rece</guid>
<title>Tort de Ciocolata cu Capsuni, Preparat la Rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/6696/desert-tort-de-ciocolata-cu-capsuni-preparat-la-rece</link>
<description><![CDATA[Se prepara blatul. Se macina biscuitii, pot sa ramana si bucati mai mari. Se amesteca cu cacaoa apoi se toarna untul topit si putin cate putin de lapte pana se obtine o compozitie]]></description>
<pubDate>Fri, 24 May 2019 22:14:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3777/desert-prajitura-poloneza</guid>
<title>Prajitura poloneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3777/desert-prajitura-poloneza</link>
<description><![CDATA[Se mixeaza zaharul cu cele trei oua, galbenusurile, si un praf de sare timp de 10 minute, cu cat se bat mai mult e mai bine, prajitura e mai pufoasa, se topeste untul si se adauga]]></description>
<pubDate>Fri, 24 May 2019 19:49:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2293/ciorbe-supe-ciorba-de-pui-cu-smantana</guid>
<title>Ciorba de Pui cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2293/ciorbe-supe-ciorba-de-pui-cu-smantana</link>
<description><![CDATA[Ceapa, pastarnacul, telina si morcovii se toaca cubulete mici. Carnea se pune in 3 l de apa la fiert. Dupa ce a fiert aproximativ 15 minute, se ia spuma si se adauga legumele]]></description>
<pubDate>Fri, 24 May 2019 19:41:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1805/desert-gombotei-cu-prune</guid>
<title>Gombotei cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1805/desert-gombotei-cu-prune</link>
<description><![CDATA[Se da in clocot apa cu untul si un pic de sare. Se toarna fierbinte peste faina. Se amesteca bine si se lasa la racit. Apoi se framanta bine aluatul si se formeaza niste bile unde]]></description>
<pubDate>Fri, 24 May 2019 16:20:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2794/carne-minciunele</guid>
<title>Minciunele</title>
<link>https://rev.sorin.dok.twn.ro/retete/2794/carne-minciunele</link>
<description><![CDATA[Amestecam toate ingredientele intr-un vas.   Adaugam faina pana cand obtinem un aluat asemanator celui pentru paine, care se framanta bine 15 minute.   Se acopera castronul cu un]]></description>
<pubDate>Fri, 24 May 2019 09:10:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4483/salate-cuscus-cu-varza-de-buxelles-si-dovlecel</guid>
<title>Cuscus cu Varza de Buxelles si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4483/salate-cuscus-cu-varza-de-buxelles-si-dovlecel</link>
<description><![CDATA[Taiati varza in jumatate apoi felii subtiri. Intr-un bol puneti feliile de dovlecel, coriandru si asezonati cu sare si piper. Topiti untul intr-o tigaie si la foc mic prajiti putin]]></description>
<pubDate>Fri, 24 May 2019 05:21:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2897/ciorbe-supe-supa-de-legume-minestrone-cu-tortellini</guid>
<title>Supa de Legume (Minestrone) cu Tortellini</title>
<link>https://rev.sorin.dok.twn.ro/retete/2897/ciorbe-supe-supa-de-legume-minestrone-cu-tortellini</link>
<description><![CDATA[Tocam sau radem fin morcovul, ceapa si telina (dupa caz). Le calim cu uleiul si sare pina se inmoaie, apoi varsam legumele tocate in apa sau supa de legume pregatita din timp si]]></description>
<pubDate>Thu, 23 May 2019 20:54:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1522/salate-salata-de-ridichi-negre</guid>
<title>Salata de Ridichi Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/1522/salate-salata-de-ridichi-negre</link>
<description><![CDATA[Curatam ridichile si le dam pe razatoarea mare (e mult mai bun dat pe razatoarea mica) si se presara cu sare, aproximativ 1 lingurita. Se amesteca apoi intr-o sita inoxidabila se]]></description>
<pubDate>Thu, 23 May 2019 18:47:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6600/desert-pasca-cu-aluat-fraged-si-umplutura-cremoasa</guid>
<title>Pasca cu aluat fraged si umplutura cremoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6600/desert-pasca-cu-aluat-fraged-si-umplutura-cremoasa</link>
<description><![CDATA[Aluatul: Intr-un bol amestecam untul, smantana, zaharul si galbenusul. Adaugam praful de copt, zaharul cu pastai de vanilie, apoi faina treptat pana obtinem un aluat omogen si]]></description>
<pubDate>Thu, 23 May 2019 17:45:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3825/desert-prajitura-cu-mere</guid>
<title>Prajitura cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3825/desert-prajitura-cu-mere</link>
<description><![CDATA[Prepararea  ouale se freaca cu zaharul pana se face o spuma, se adauga uleiul, sana, praful de copt si zaharul vanilat. Se pune apoi faina putin cate putin. e bine daca este in]]></description>
<pubDate>Thu, 23 May 2019 17:09:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2111/salate-salata-de-vinete-cu-ardei-copt</guid>
<title>Salata de Vinete cu Ardei Copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/2111/salate-salata-de-vinete-cu-ardei-copt</link>
<description><![CDATA[Se coc vinetele si ardeii, se lasa la scurs, apoi se toaca, se taie ardeiul si ceapa, se amesteca toate peste care se pune maioneza, sare.  Este o salata mai deosebita care merita]]></description>
<pubDate>Thu, 23 May 2019 14:37:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1264/peste-peste-la-cuptor</guid>
<title>Peste la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1264/peste-peste-la-cuptor</link>
<description><![CDATA[Punem pestele intr un vas/ tava, condimentam cu sare, piper, rozmarin si foi de dafin. Presaram cu bucati de usturoi, adaugam cativa stropi de ulei de masline si o cescuta cu vin]]></description>
<pubDate>Thu, 23 May 2019 07:01:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/149/ciorbe-supe-canederli-knoedel-allo-speck</guid>
<title>Canederli (knoedel) allo speck</title>
<link>https://rev.sorin.dok.twn.ro/retete/149/ciorbe-supe-canederli-knoedel-allo-speck</link>
<description><![CDATA[Se pune painea la inmuiat cu laptele rece, si se lasa daca e painea veche circa 2 ore la rece sa se inmoaie incet-incet ... Panea mea era proaspata si deci am lasat putin la]]></description>
<pubDate>Thu, 23 May 2019 01:39:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2584/desert-prajitura-cu-gem-linzer</guid>
<title>Prajitura cu Gem (linzer)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2584/desert-prajitura-cu-gem-linzer</link>
<description><![CDATA[Se amesteca intr-un castron untul cu faina, pana se incorporeaza complet. Separat se bat ouale cu zaharul pana se inmoaie bine si se toarna peste faina si unt. Se adauga coaja de]]></description>
<pubDate>Thu, 23 May 2019 01:24:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1477/paste-pizza-paste-scoici-mari-stuff-jumbo-shells</guid>
<title>Paste Scoici Mari ( Stuff Jumbo Shells)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1477/paste-pizza-paste-scoici-mari-stuff-jumbo-shells</link>
<description><![CDATA[SE pun la fiert pastele, urmand instructiunile de pe pachet. In timpul asta, se amesteca intr-un castron, toate celelalte ingrediente exceptand sosul de rosii sau spaghete. Dupa ce]]></description>
<pubDate>Wed, 22 May 2019 20:30:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3482/salate-plachie-de-cartofi</guid>
<title>Plachie de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3482/salate-plachie-de-cartofi</link>
<description><![CDATA[Taiem ceapa fideluta cit mai subtire posibil si o frecam cu putina sare sa se inmoaie (cine vrea sa ii mai taie din gustul iute poate sa o opareasca citeva minute si apoi sa o]]></description>
<pubDate>Wed, 22 May 2019 12:38:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3159/ciorbe-supe-supa-de-telina</guid>
<title>Supa de Telina</title>
<link>https://rev.sorin.dok.twn.ro/retete/3159/ciorbe-supe-supa-de-telina</link>
<description><![CDATA[Curatam si spalam telina si morcovul. Se taie in cuburi marunte, taiam si tijele si pastram frunzele. Varsam supa de pui deasupra si lasam sa fiarba pana cand furculita intra usor]]></description>
<pubDate>Wed, 22 May 2019 12:31:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5640/ciorbe-supe-supa-de-gulii</guid>
<title>Supa de Gulii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5640/ciorbe-supe-supa-de-gulii</link>
<description><![CDATA[Curatati legumele. Taiati guliile sub forma de bastonase, cartofii in cubulete, iar morcovii treceti-i prin razatoarea cu ochiuri mari.   Caliti bastonasele de gulie in cateva]]></description>
<pubDate>Wed, 22 May 2019 10:29:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/605/desert-crema-la-pahar</guid>
<title>Crema la pahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/605/desert-crema-la-pahar</link>
<description><![CDATA[Frecati spuma galbenusurile cu zaharul, apoi adaugati cacaua si mai amestecati putin, dupa care puneti putina faina, putin lapte pana se termina faina si apoi adaugati restul de]]></description>
<pubDate>Wed, 22 May 2019 06:55:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1362/ciorbe-supe-pesto-potato-soup-supa-de-cartofi-cu-busuioc</guid>
<title>Pesto Potato Soup (Supa de Cartofi cu Busuioc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1362/ciorbe-supe-pesto-potato-soup-supa-de-cartofi-cu-busuioc</link>
<description><![CDATA[Pentru sos se pun toate ingredientele impreuna in blender, se amesteca pentru 2 minute sau pana se formeaza pasta de pesto.  Se taie bucatile de bacon, se prajesc se taie cartofii]]></description>
<pubDate>Wed, 22 May 2019 04:02:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1999/paste-pizza-galuscute-din-gris-pentru-supa-varianta1</guid>
<title>Galuscute Din Gris Pentru Supa (varianta1)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1999/paste-pizza-galuscute-din-gris-pentru-supa-varianta1</link>
<description><![CDATA[Albusul de ou il batem spuma cu furculita. Adaugam la el galbenusul de ou si praful de sare amestecand usor. Adaugam si cele 3 linguri de gris si 1 varf de cutit bicarbonat.]]></description>
<pubDate>Wed, 22 May 2019 03:16:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5198/paste-pizza-macaroane-cu-pesmet-si-prune</guid>
<title>Macaroane cu Pesmet si Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5198/paste-pizza-macaroane-cu-pesmet-si-prune</link>
<description><![CDATA[Se pune intr-un vas apa cu o lingura de ulei si un praf de sare, se acopera cu un capac si se pune pe foc. In momentul in care apa incepe sa fiarba se introduc pastele]]></description>
<pubDate>Tue, 21 May 2019 22:45:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5294/muraturi-tocana-de-legume</guid>
<title>Tocana de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5294/muraturi-tocana-de-legume</link>
<description><![CDATA[Legumele se spala si se curata. Morcovii, patrunjelul radacina si telina radacina se dau prin razatoarea cu ochiuri mari, ceapa, ardeii si gogosarii se toaca cubulete mici. Rosiile]]></description>
<pubDate>Tue, 21 May 2019 22:09:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6161/desert-tort-cu-mere-intregi</guid>
<title>Tort cu mere intregi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6161/desert-tort-cu-mere-intregi</link>
<description><![CDATA[Intr-o cratita cu diametrul de 24 cm caramelizam cele 6 linguri de zahar si tapetam peretii cratitei cu zaharul ars .Asezam merele curatate de coaja si cotor peste caramelul]]></description>
<pubDate>Tue, 21 May 2019 19:48:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4754/aperitive-quesadillas-cu-dip-de-avocado</guid>
<title>Quesadillas cu Dip de Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/4754/aperitive-quesadillas-cu-dip-de-avocado</link>
<description><![CDATA[De cand am fost invatata prima data sa fac aceata reteta intr-un restaurant englezesc m-am indragostit de ea! E asa de simpla, o explozie de prospetime a legumelor si iuteala]]></description>
<pubDate>Tue, 21 May 2019 12:01:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/946/aperitive-cozonac-cu-ciuperci</guid>
<title>Cozonac cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/946/aperitive-cozonac-cu-ciuperci</link>
<description><![CDATA[Intai pregatim aluatul. Amestecam faina cu drojdia, iar apoi adaugam margarina, oul, iar, in final, lapte caldut astfel incat sa obtinem un aluat usor modelabil. Se lasa la crescut]]></description>
<pubDate>Tue, 21 May 2019 03:04:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5547/diverse-snitele-de-curcan-in-crema-de-fenicul-si-cascaval-la-cuptor</guid>
<title>Snitele de Curcan in Crema de Fenicul si Cascaval la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5547/diverse-snitele-de-curcan-in-crema-de-fenicul-si-cascaval-la-cuptor</link>
<description><![CDATA[Curarati feniculul de foaia externa si partile mai dure, spalati si taiati in 4 apoi il fierbeti in apa clocotita si sarata cca 20 minute (sau pina cind intra furculita in el).]]></description>
<pubDate>Mon, 20 May 2019 21:02:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3135/paste-pizza-scrinul-lui-venus</guid>
<title>Scrinul Lui Venus</title>
<link>https://rev.sorin.dok.twn.ro/retete/3135/paste-pizza-scrinul-lui-venus</link>
<description><![CDATA[Am inceput prin prepararea ragu-ului caci este cel care ia cel mai mult timp: morcove tocat marunt, telina la fel, ar fii tb ceapa putina dar eu nu am pus am lasat totul cu 1]]></description>
<pubDate>Mon, 20 May 2019 16:42:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3616/desert-creme-piatou-mere-caramelizate-si-napolitane-din-mere-uscate</guid>
<title>Creme Piatou, Mere Caramelizate si Napolitane din Mere Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3616/desert-creme-piatou-mere-caramelizate-si-napolitane-din-mere-uscate</link>
<description><![CDATA[Creme Piatou este un desert grecesc pe care l-am combinat cu mult succes cu merele caramelizate si pireul de mere uscat. Un desert usor, delicios si care se termina repede repede]]></description>
<pubDate>Mon, 20 May 2019 10:14:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4010/ciorbe-supe-ciorba-de-salata-verde-laptuca-romana</guid>
<title>Ciorba de Salata Verde / Laptuca Romana</title>
<link>https://rev.sorin.dok.twn.ro/retete/4010/ciorbe-supe-ciorba-de-salata-verde-laptuca-romana</link>
<description><![CDATA[Spalam foarte bine laptuca si o taiem fin (nu mai groasa de 1 cm) . Punem intr-o oala uleiul si ceapa verde tocata marunt si adaugam laptuca, lasam putin sa transpire si sa se]]></description>
<pubDate>Mon, 20 May 2019 04:57:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1922/diverse-pepene-galben-umplut</guid>
<title>Pepene Galben Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1922/diverse-pepene-galben-umplut</link>
<description><![CDATA[Pepenele se taie in doua si se scobeste miezul (avand grija sa ramana cel putin 1 cm miez pe langa coaja). Miezul astfel obtinut il taiem in cubulete.   Taiem ardeii, cepele]]></description>
<pubDate>Mon, 20 May 2019 03:13:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3994/bauturi-socata-reteta-bunicii</guid>
<title>Socata reteta bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3994/bauturi-socata-reteta-bunicii</link>
<description><![CDATA[Se ia un borcan de 10 lt sau doua vase (5 lt fiecare) curate, fara urme de grasime pe ele si in care sa incapa, in mod egal, cate 5 lt de apa si sa mai ramana putin loc pentru]]></description>
<pubDate>Mon, 20 May 2019 02:24:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/407/carne-paine-cu-orez</guid>
<title>Paine cu orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/407/carne-paine-cu-orez</link>
<description><![CDATA[Orezul se fierbe in apa cu sare si apoi il lasam sa se scurga bine. Intr-un vas de framantat punem faina, orezul fiert, fulgii de porumb, faina de malai, uleiul de masline, mierea,]]></description>
<pubDate>Mon, 20 May 2019 00:04:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6402/peste-pizza-crunchy-crust</guid>
<title>Pizza Crunchy Crust</title>
<link>https://rev.sorin.dok.twn.ro/retete/6402/peste-pizza-crunchy-crust</link>
<description><![CDATA[1. Intr-un castron mare se amesteca faina, berea, semintele de floarea soarelui, uleiul, sarea si drojdia uscata. Framantam putin pana obtinem o coca elastica. Acoperim si lasam la]]></description>
<pubDate>Sun, 19 May 2019 23:22:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4240/diverse-pui-cu-prosciutto-di-parma</guid>
<title>Pui cu Prosciutto Di Parma</title>
<link>https://rev.sorin.dok.twn.ro/retete/4240/diverse-pui-cu-prosciutto-di-parma</link>
<description><![CDATA[Puneti o oala cu apa si putina sare la fiert. Curatati legumele si taiati-le in bucati, adaugati in oala pana cand sunt fierte. Preincalziti cuptorul la 180 c (gaz 4). Taiati]]></description>
<pubDate>Sun, 19 May 2019 22:19:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2158/desert-pandispan-cu-visine</guid>
<title>Pandispan cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2158/desert-pandispan-cu-visine</link>
<description><![CDATA[Separam albusurile de galbenusuri. Galbenusurile se mixeaza cu zaharul pana devin crema. Se adauga pe rand 5 linguri de apa clocotita fiarta si se mixeaza dupa fiecare lingura]]></description>
<pubDate>Sun, 19 May 2019 16:38:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6371/desert-negresa-pufoasa-cu-glazura</guid>
<title>Negresa Pufoasa cu Glazura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6371/desert-negresa-pufoasa-cu-glazura</link>
<description><![CDATA[Punem la topit intr-o oala din inox ingredientele: untul, laptele, cacaoa, zaharul vanilat. Atunci cand fierbe oprim focul si lasam sa se raceasca amestecul. Intre timp separam]]></description>
<pubDate>Sun, 19 May 2019 15:12:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/816/desert-paradisul-fructelor</guid>
<title>Paradisul Fructelor</title>
<link>https://rev.sorin.dok.twn.ro/retete/816/desert-paradisul-fructelor</link>
<description><![CDATA[Pregatim piscotul in felul urmator: Batem spuma 6 albusuri, cele 6 galbenusuri le frecam spuma cu 6 linguri zahar. Adaugam galbenusurile frecate, treptat la albusul batut spuma,]]></description>
<pubDate>Sun, 19 May 2019 11:13:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6677/desert-cheesecake-la-rece</guid>
<title>Cheesecake la Rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/6677/desert-cheesecake-la-rece</link>
<description><![CDATA[Biscuitii cu crema se zdrobesc marunt. Ciocolata se pune la topit impreuna cu laptele (daca mai trebuie se mai adauga 1-2 lg lapte), se omogenizeaza si se lasa putin sa se]]></description>
<pubDate>Sun, 19 May 2019 04:34:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2153/peste-macrou-in-folie-cu-garnitura-de-legume</guid>
<title>Macrou in Folie cu Garnitura de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2153/peste-macrou-in-folie-cu-garnitura-de-legume</link>
<description><![CDATA[Se curata pestii si se spala bine. Se sterg cu un prosop curat de bucatarie. Se maseaza bine cu condimente si ulei de masline pe toate partile inclusiv burtica. Se stoarce bine o]]></description>
<pubDate>Sun, 19 May 2019 04:21:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2140/diverse-cartofi-cu-sos-garam-masala-si-nigella</guid>
<title>Cartofi cu Sos Garam Masala si Nigella</title>
<link>https://rev.sorin.dok.twn.ro/retete/2140/diverse-cartofi-cu-sos-garam-masala-si-nigella</link>
<description><![CDATA[Curatati cartofii, taiati-i cubulete mai mari, puneti-i la fiert in apa cu sare, apoi scurgeti-i.   Intre timp pregatiti pudra de garam masala:Incalziti la foc mediu o tigaie]]></description>
<pubDate>Sun, 19 May 2019 03:30:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5101/salate-salata-de-cartofi-cu-tzatziki</guid>
<title>Salata de Cartofi cu Tzatziki</title>
<link>https://rev.sorin.dok.twn.ro/retete/5101/salate-salata-de-cartofi-cu-tzatziki</link>
<description><![CDATA[Se pun cartofii la fiert, cand au fiert se lasa la racit si se pregateste condimentul, castravetii se dau pe razatoare se pune un pic sare si se lasa la scurs cam o ora.   Dupa]]></description>
<pubDate>Sat, 18 May 2019 17:52:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/979/muraturi-lamai-murate</guid>
<title>Lamai Murate</title>
<link>https://rev.sorin.dok.twn.ro/retete/979/muraturi-lamai-murate</link>
<description><![CDATA[Se iau 2 lamai, se taie in sferturi si se pune pe pulpa sare grunjoasa din belsug, se asaza in borcan presandu-le putin sa lase zeama. Peste ele se stoarce zeama de la o lamaie. Se]]></description>
<pubDate>Sat, 18 May 2019 17:04:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3057/peste-sardine-pe-pat-de-cartofi</guid>
<title>Sardine pe `Pat` de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3057/peste-sardine-pe-pat-de-cartofi</link>
<description><![CDATA[Sardinele se curata de solzi, se taie capul si se scoate sira spinarii impreuna cu toate oasele incepind de la coada spre cap, se trage sira spinarii cu 2 degete cu grija sa nu se]]></description>
<pubDate>Sat, 18 May 2019 16:34:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4166/aperitive-coronita-aperitiv</guid>
<title>Coronita Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/4166/aperitive-coronita-aperitiv</link>
<description><![CDATA[Taiem sunca cubulete. Dam cascavalul pe razatoare (cu gauri mari). Faramitam branza cu o furculita sau o dam tot pe razatoarea mare. Punem intr-un castron faina, adaugam apoi]]></description>
<pubDate>Sat, 18 May 2019 14:14:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1126/desert-briose-cu-portocale</guid>
<title>Briose cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/1126/desert-briose-cu-portocale</link>
<description><![CDATA[Se preincalzeste cuptorul la 180 grade. Amestecam intr-un vas toate ingredientele mai putin portocala si daca doriti scortisoara.   Turnam compozitia pe care am obtinut-o in forme]]></description>
<pubDate>Sat, 18 May 2019 08:47:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4118/salate-ardei-in-stil-italian</guid>
<title>Ardei in Stil Italian</title>
<link>https://rev.sorin.dok.twn.ro/retete/4118/salate-ardei-in-stil-italian</link>
<description><![CDATA[Spalati si uscati rosiile apoi, taiati-le in doua (indiferent cat sunt de mici) sau in patru.  Spalati si zvantati ardeii. Taiati-i in doua, pe lungime, avand grija ca fiecare]]></description>
<pubDate>Fri, 17 May 2019 23:30:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1876/desert-orez-cu-sos-caramel-si-piersici</guid>
<title>Orez cu Sos Caramel si Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1876/desert-orez-cu-sos-caramel-si-piersici</link>
<description><![CDATA[Se pune laptele sa fiarba, iar atunci cand a dat in fiert se adauga orezul care in prealabil a fost ales si spalat foarte bine. Se fierbe la foc mic intr-un ceaunel pana ce orezul]]></description>
<pubDate>Fri, 17 May 2019 22:09:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1129/salate-salata-de-vinete-cu-maioneza-in-5-minute</guid>
<title>Salata de Vinete cu Maioneza in 5 Minute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1129/salate-salata-de-vinete-cu-maioneza-in-5-minute</link>
<description><![CDATA[M-am gandit sa va impartasasc modul in care eu prepar rapid salata de vinete cu maioneza, in 5 min.   Asa cum va stiu, ati pus pe iarna, in congelator, niscaiva vinete.  Prin]]></description>
<pubDate>Fri, 17 May 2019 15:45:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4033/desert-tort-pat</guid>
<title>Tort `Pat`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4033/desert-tort-pat</link>
<description><![CDATA[Se face un blat din 9 oua (se separa ouale, se bat separat albusurile, se bat galbenusurile cu zaharul, se amesteca cu albusurile si la final se adauga faina, se coace la foc]]></description>
<pubDate>Fri, 17 May 2019 07:43:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/512/desert-prajitura-mozaic</guid>
<title>Prajitura Mozaic</title>
<link>https://rev.sorin.dok.twn.ro/retete/512/desert-prajitura-mozaic</link>
<description><![CDATA[-se bat albusurile bine de tot  -se adauga zaharul si se bate in continuare cu mixerul pana se intareste bine de tot  -se pun fructele confiate  -se adauga faian si se amesteca de]]></description>
<pubDate>Fri, 17 May 2019 06:36:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/654/desert-prajitura-inteligenta</guid>
<title>Prajitura Inteligenta</title>
<link>https://rev.sorin.dok.twn.ro/retete/654/desert-prajitura-inteligenta</link>
<description><![CDATA[Se freaca bine cele 7 galbenusuri cu 5 linguri de zahar, cu sare si zahar vanilat. Dupa omogenizare se adauga untul moale, la temperatura camerei, si se amesteca bine. Apoi se]]></description>
<pubDate>Fri, 17 May 2019 01:07:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5219/carne-rulada-de-pui-marca-vlad-zografi</guid>
<title>Rulada de Pui, Marca Vlad Zografi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5219/carne-rulada-de-pui-marca-vlad-zografi</link>
<description><![CDATA[Se preancalzeste cuptorul la 200 c. Pieptii de pui se invelesc strans in cate doua felii de bacon (jambon) fiecare. Ciupercile se curata, se spala se taie in 2 sau 3 daca sant mai]]></description>
<pubDate>Fri, 17 May 2019 00:35:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6172/ciorbe-supe-ciorba-de-perisoare</guid>
<title>Ciorba de perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6172/ciorbe-supe-ciorba-de-perisoare</link>
<description><![CDATA[Spalam legumele, le curatam si le taiem cubulete. Le punem intr-o oala la fiert cu 3 litri de apa si un praf de sare. Peste carnea tocata adaugam oul, jumatatea din cantitatea de]]></description>
<pubDate>Thu, 16 May 2019 20:23:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2432/salate-salata-de-pui-cu-telina</guid>
<title>Salata de Pui cu Telina</title>
<link>https://rev.sorin.dok.twn.ro/retete/2432/salate-salata-de-pui-cu-telina</link>
<description><![CDATA[Fierbem pieptul de pui in apa cu sare si cateva boabe de piper. Luam spuma de cateva ori cand incepe sa fiarba, iar apoi punem frunza de dafin, ca sa ii dea putina aroma. Lasam sa]]></description>
<pubDate>Thu, 16 May 2019 18:36:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4157/salate-salata-de-orez</guid>
<title>Salata de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/4157/salate-salata-de-orez</link>
<description><![CDATA[Se pune apa la fiert intr-o cratita si cind incepe sa fiarba se toarna orezul, putina sare si se lasa sa fiarba circa 10-15 minute (depinde de orez). Cind orezul este fiert, se]]></description>
<pubDate>Thu, 16 May 2019 12:43:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2837/desert-coji-de-citrice-confiate</guid>
<title>Coji de Citrice (confiate)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2837/desert-coji-de-citrice-confiate</link>
<description><![CDATA[Frecam coaja citricelor foarte bine cu un burete de vase nou, sub jet de apa calda.   Curatam coaja inclusiv partea alba.  Taiem fasii cat mai subtirele.   Oparim cojile cateva]]></description>
<pubDate>Thu, 16 May 2019 09:39:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4756/ciorbe-supe-supa-crema-de-castane-si-conopida-coapta</guid>
<title>Supa Crema de Castane si Conopida Coapta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4756/ciorbe-supe-supa-crema-de-castane-si-conopida-coapta</link>
<description><![CDATA[Castanele daca sunt intregi le crestati si le puneti la fiert in apa cu o foaie de dafin, ale mele erau intregi cu coaja dar congelate- in acest caz le puneti asa congelate in oala]]></description>
<pubDate>Thu, 16 May 2019 08:00:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5624/salate-briose-cu-quinoa-si-broccoli</guid>
<title>Briose cu Quinoa si Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/5624/salate-briose-cu-quinoa-si-broccoli</link>
<description><![CDATA[Intr-un vas, se pun quinoa si apa si se fierb timp de 20 de minute sau pana cand quinoa devine translucida. Dupa ce quinoa a fiert, se da la racit.   Dupa ce s-a racit, se amesteca]]></description>
<pubDate>Thu, 16 May 2019 07:48:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6575/desert-inghetata-asortata-vanilie-fulgi-de-ciocolata-si-citrice</guid>
<title>Inghetata asortata: vanilie, fulgi de ciocolata si citrice</title>
<link>https://rev.sorin.dok.twn.ro/retete/6575/desert-inghetata-asortata-vanilie-fulgi-de-ciocolata-si-citrice</link>
<description><![CDATA[Vasul de la aparatul de inghetata trebuie pus 8 ore la congelator. Se separa ouale si vom folosi numai galbenusurile. Acestea se freaca cu zaharul si un praf de sare, pana devin]]></description>
<pubDate>Thu, 16 May 2019 02:14:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1539/desert-cupe-dantelate</guid>
<title>Cupe Dantelate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1539/desert-cupe-dantelate</link>
<description><![CDATA[CUPELE: Bateti cu telul untul si zaharul, repede. Se pun apoi albusrile unul cate unul si faina, apoi untul topit si se amesteca bine. Pe hartia de copt se traseaza cercuri de cca]]></description>
<pubDate>Thu, 16 May 2019 00:12:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1787/salate-broccoli-la-cuptor</guid>
<title>Broccoli la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1787/salate-broccoli-la-cuptor</link>
<description><![CDATA[Se spala si se taie floretele de broccoli. Se pun la fiert in apa cu sare (circa 5 minute). Se scot din apa, se tin in strecuratoare pana pregatim tava pentru cuptor.   O tava]]></description>
<pubDate>Wed, 15 May 2019 23:19:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4571/salate-salata-de-ton-cu-maioneza</guid>
<title>Salata de Ton cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4571/salate-salata-de-ton-cu-maioneza</link>
<description><![CDATA[Se scurge pestele.   Se maruntesc castravetii. Eu i-am dat pe razatoare, pot fi si taiati cubulete (ai mei erau insa &quot; uriasi&quot;, m-ar fi apucat dimineata pana ii terminam de tocat).]]></description>
<pubDate>Wed, 15 May 2019 23:15:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6795/salate-mancare-de-linte-verde-cu-rosii-proaspete</guid>
<title>Mancare de Linte Verde cu Rosii Proaspete</title>
<link>https://rev.sorin.dok.twn.ro/retete/6795/salate-mancare-de-linte-verde-cu-rosii-proaspete</link>
<description><![CDATA[Lintea am spalat-o in cateva ape si am lasat-o in apa de cu seara.   a doua zi, am mai trecut-o print-un jet de apa si am pus-o la fiert cca. 15 minute (deoarece ea oricum mai]]></description>
<pubDate>Wed, 15 May 2019 21:02:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/477/desert-tort-negresa-cu-trandafiri-albi</guid>
<title>Tort negresa cu trandafiri albi</title>
<link>https://rev.sorin.dok.twn.ro/retete/477/desert-tort-negresa-cu-trandafiri-albi</link>
<description><![CDATA[Blatul:  Se separa albusurile de galbenusuri.  Galbenusurile se freaca cu zaharul apoi se pune uleiul treptat.  Apoi se adauga apa, iar compozitia va deveni destul de lichida, nu]]></description>
<pubDate>Wed, 15 May 2019 19:02:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1524/diverse-pulpe-de-pui-cu-sos-exotic-la-cuptor</guid>
<title>Pulpe de Pui cu Sos Exotic, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1524/diverse-pulpe-de-pui-cu-sos-exotic-la-cuptor</link>
<description><![CDATA[Intr-un bol, se amesteca toate ingredientele pentru sosul exotic si se freaca bine cu el pulpele de pui, apoi se lasa 2-3 ore la macerat, in frigider.   Reteta spune sa se]]></description>
<pubDate>Wed, 15 May 2019 18:07:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3957/salate-perisoare-din-cartofi-cu-mujdei</guid>
<title>Perisoare din Cartofi cu Mujdei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3957/salate-perisoare-din-cartofi-cu-mujdei</link>
<description><![CDATA[Fierbeti cartofii in coaja, curatati-i si zdrobiti-i cu o furculita sau treceti-i prin masina de tocat carne.  Amestecati cu ouale, cascavalul ras, verdeata si 2 linguri ulei.]]></description>
<pubDate>Wed, 15 May 2019 14:41:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4939/diverse-varza-a-la-cluj-iv</guid>
<title>Varza A la Cluj IV</title>
<link>https://rev.sorin.dok.twn.ro/retete/4939/diverse-varza-a-la-cluj-iv</link>
<description><![CDATA[Intr-o tigaie punem la calit ceapa, care a fost taiata marunt, la foc mic.   Ardeiul se taie la fel de marunt ca si ceapa, dupa care il putem pune in tigaie, peste ceapa. Dupa]]></description>
<pubDate>Wed, 15 May 2019 14:39:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1377/salate-sufleu-din-mazare-uscata</guid>
<title>Sufleu Din Mazare Uscata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1377/salate-sufleu-din-mazare-uscata</link>
<description><![CDATA[Mazarea uscata, aleasa si bine spalata in mai multe ape, pana ce acesta va fi limpede se pune circa 2 ore, la muiat, in apa rece. Eu am pus-o de cu seara.  Apoi se fierbe, in]]></description>
<pubDate>Wed, 15 May 2019 13:32:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4416/peste-peste-cu-mujdei-ca-in-delta</guid>
<title>Peste cu Mujdei Ca in Delta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4416/peste-peste-cu-mujdei-ca-in-delta</link>
<description><![CDATA[Toaca usturoiul si apoi cu latul unui cutit striveste-l prin alunecare pe fundul de lemn. Pune-l intr-o piua si striveste in continuare, cu sare grunjoasa mare. Adauga ulei ca]]></description>
<pubDate>Wed, 15 May 2019 12:47:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2368/desert-lebede-indragostite</guid>
<title>Lebede Indragostite</title>
<link>https://rev.sorin.dok.twn.ro/retete/2368/desert-lebede-indragostite</link>
<description><![CDATA[Preparare coji: Se pune la fiert apa cu uleiul si sarea, iar cand da in clocot se adauga faina in bloc si se amesteca. Se lasa sa se racoreasca si se adauga ouale unul cate unul]]></description>
<pubDate>Wed, 15 May 2019 09:58:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4986/peste-dovlecei-zucchini-umpluti-cu-ton</guid>
<title>Dovlecei/Zucchini Umpluti cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/4986/peste-dovlecei-zucchini-umpluti-cu-ton</link>
<description><![CDATA[Dupa ce le spalam, taiem marginile si taiem in doua pe lungime, scobim miezul dovleceilor/zucchinelor cu unealta cu care se scoate miezul de la pepenele galben (sau cu o]]></description>
<pubDate>Wed, 15 May 2019 07:24:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1929/ciorbe-supe-ciorba-de-conopida</guid>
<title>Ciorba de conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/1929/ciorbe-supe-ciorba-de-conopida</link>
<description><![CDATA[Se pun intr-o oala aripioarele la fiert, se pune delikat si sare dupa gust si se lasa la fiert. Intre timp se curata morcovii, gulioara, ardeiul rosu care se dau pe razatoare (pe]]></description>
<pubDate>Wed, 15 May 2019 06:51:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2533/diverse-rulouri-din-piept-de-pui-cu-garnitura-de-orez</guid>
<title>Rulouri Din Piept de Pui cu Garnitura de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/2533/diverse-rulouri-din-piept-de-pui-cu-garnitura-de-orez</link>
<description><![CDATA[Pieptul se portioneaza in asa fel incat sa obtii bucati potrivite pentru a face rulourile. Mie mi-au iesit pentru 6 buc. Pieptul portionat se bate bine intre doua foi de ceolofan]]></description>
<pubDate>Wed, 15 May 2019 05:33:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5186/salate-chiftele-indiene</guid>
<title>Chiftele Indiene</title>
<link>https://rev.sorin.dok.twn.ro/retete/5186/salate-chiftele-indiene</link>
<description><![CDATA[Se fierb cartofii, se curata de coaja, se strivesc ca la piure impreuna cu mazarea fiarta. Se amesteca cu mirodeniile, sarea si pesmetul. Din compozitie, se fac chiftele care se]]></description>
<pubDate>Wed, 15 May 2019 03:51:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5025/desert-crostata-ciocolatoasa</guid>
<title>Crostata Ciocolatoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5025/desert-crostata-ciocolatoasa</link>
<description><![CDATA[Se face baza amestecand toate ingredientele si se lasa jumatate de ora acoperita.  In acest timp se face umplutura: se topeste ciocolata si se raceste la temperatura camerei, apoi]]></description>
<pubDate>Tue, 14 May 2019 19:18:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2612/paste-pizza-taitei-cu-fasole-boabe</guid>
<title>Taitei cu Fasole Boabe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2612/paste-pizza-taitei-cu-fasole-boabe</link>
<description><![CDATA[O reteta simpla si versatila: taiteii si fasolea sunt de baza - in rest, sosul si salata, modul de preparare si servire sunt la alegerea si fantezia voastra.   Si cantitatile sunt]]></description>
<pubDate>Tue, 14 May 2019 18:17:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3313/salate-mancare-scazuta-de-gulii</guid>
<title>Mancare Scazuta de Gulii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3313/salate-mancare-scazuta-de-gulii</link>
<description><![CDATA[Se curata si se spala toate ingredientele. Guliile se dau pe razatoarea de mere si se pun intr-un vas cu apa cu vegeta. Se fierb circa 5-7 minute. Intre timp, intr-un alt vas se]]></description>
<pubDate>Tue, 14 May 2019 17:27:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6203/diverse-papricas-de-pui-cu-salata-de-varza-si-paine-de-casa</guid>
<title>Papricas de pui cu salata de varza si paine de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6203/diverse-papricas-de-pui-cu-salata-de-varza-si-paine-de-casa</link>
<description><![CDATA[Pentru papricas: transam puiul in bucati separate- aripile, pulpele superioare si inferioare, am inlaturat sira spinarii, iar pieptul l-am taiat in sferturi. Am spalat bine]]></description>
<pubDate>Tue, 14 May 2019 17:25:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5514/desert-bastonase-rulate-de-ciocolata</guid>
<title>Bastonase Rulate de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5514/desert-bastonase-rulate-de-ciocolata</link>
<description><![CDATA[Mixati untul moale pana se spumeaza, apoi continuati mixarea adaugand zaharul pudra, semintele unui baton de vanilie / zaharul vanilat pana obtineti o crema spumoasa. Puneti]]></description>
<pubDate>Tue, 14 May 2019 11:54:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3949/diverse-crash-potatoes</guid>
<title>Crash Potatoes</title>
<link>https://rev.sorin.dok.twn.ro/retete/3949/diverse-crash-potatoes</link>
<description><![CDATA[Fierbem cartofii in coaja. Dupa ce sunt fierti, ii scurgem si ii punem intr-o tava tapetata cu hartie de copt. Zdrobim cartoful unul cate unul utilizand ustensila de facut pireu.]]></description>
<pubDate>Tue, 14 May 2019 11:02:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2810/sosuri-mustar-tip-dijon-pregatit-acasa</guid>
<title>Mustar Tip Dijon Pregatit Acasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2810/sosuri-mustar-tip-dijon-pregatit-acasa</link>
<description><![CDATA[Macinati fin, gen faina, 1/2 din cantitatea de boabe de mustar cu rasnita electrica de cafea.   Separat, intr-un bol de sticla, amestecati mierea (zaharul), sarea (vegeta), otetul,]]></description>
<pubDate>Tue, 14 May 2019 09:49:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2782/desert-bomboane-cu-nuca-de-cocos</guid>
<title>Bomboane cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2782/desert-bomboane-cu-nuca-de-cocos</link>
<description><![CDATA[Turnati laptele condensat si zaharul intr-un bol mai mare.   Amestecati-le pana totul este perfect omogenizat.   Adaugati nuca de cocos si amestecati energic, asigurandu-va ca nu]]></description>
<pubDate>Tue, 14 May 2019 03:39:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1967/diverse-lasagna-cu-vinete-fara-paste</guid>
<title>Lasagna cu vinete fara paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1967/diverse-lasagna-cu-vinete-fara-paste</link>
<description><![CDATA[Fierbeti bucatile de pui (eu nu mananc prajit, dar presupun ca se pot si praji. Eu le-am fiert cu putina sare si au fost ok).  Amestecati oul cu laptele. Treceti bucatile de vinete]]></description>
<pubDate>Tue, 14 May 2019 02:10:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6305/desert-tort-diplomat-cu-fructe-tropicale</guid>
<title>Tort diplomat cu fructe tropicale</title>
<link>https://rev.sorin.dok.twn.ro/retete/6305/desert-tort-diplomat-cu-fructe-tropicale</link>
<description><![CDATA[Intr-o cratita incalzim laptele, despicam pastaia de vanilie, scoatem semintele si le adaugam cu tot cu pastaia in laptele fierbinte. Intr-un bol punem galbenusurile impreuna cu]]></description>
<pubDate>Tue, 14 May 2019 00:03:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2646/diverse-pizokel</guid>
<title>Pizokel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2646/diverse-pizokel</link>
<description><![CDATA[GALUSTE DE CARTOFI (cu alte cuvinte. . . )  Curatim cartofii, ii dam pe razatoare, ii stoarcem si amestecam razatura asta cu sare, piper, nucsoara, 2 galbenusuri si faina pana]]></description>
<pubDate>Mon, 13 May 2019 19:49:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3059/desert-alb-si-negru-bianco-e-nero-eclere</guid>
<title>Alb si Negru (Bianco E Nero) / Eclere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3059/desert-alb-si-negru-bianco-e-nero-eclere</link>
<description><![CDATA[Se pune la fiert apa cu untul, cind apa f  erbe si untul s-a topit se adauga faina si zaharul. Se ameseca bine cu lingura de lemn sau cu telul in forma de para. Totul pe foc mic de]]></description>
<pubDate>Mon, 13 May 2019 15:58:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3795/carne-ceafa-de-porc-aromata-cu-bere-la-cuptor</guid>
<title>Ceafa de Porc Aromata, cu Bere, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3795/carne-ceafa-de-porc-aromata-cu-bere-la-cuptor</link>
<description><![CDATA[Bateti putin bucatile de carne si condimentati cu sare si piper.  Ungeti pe ambele fete cu amestecul de miere si mustar. Dati la rece pentru cel putin 1 ora.  Asezati intr-un vas]]></description>
<pubDate>Mon, 13 May 2019 14:59:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6684/aperitive-lalele-aperitiv</guid>
<title>Lalele Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/6684/aperitive-lalele-aperitiv</link>
<description><![CDATA[Rosiile le tai in 4, dar nu complet, astfel incat sa se deschida ca o floare.  Scoti cu grija semintele si umpli rosiile cu crema de branza.  Atasezi cate o scobitoare in fiecare]]></description>
<pubDate>Mon, 13 May 2019 12:57:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4472/desert-chec-italian</guid>
<title>Chec Italian</title>
<link>https://rev.sorin.dok.twn.ro/retete/4472/desert-chec-italian</link>
<description><![CDATA[Preparare: Se mixeaza ouale cu zaharul pana isi tripleaza volumul, dupa care se adauga untul moale bucatele si galbenusurile se mixeaza in continuare bine, dupa care se pune]]></description>
<pubDate>Mon, 13 May 2019 10:43:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5549/desert-tiramisu-reteta-originala-cu-inima</guid>
<title>Tiramisu reteta originala cu inima</title>
<link>https://rev.sorin.dok.twn.ro/retete/5549/desert-tiramisu-reteta-originala-cu-inima</link>
<description><![CDATA[Mod de preparare:  - albusurile se separa de galbenusuri - albusurile se bat spuma cu un praf de sare - galbenusurile se mixeaza cu zaharul pana isi dubleaza volumul si apoi se]]></description>
<pubDate>Mon, 13 May 2019 09:16:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1944/muraturi-rosii-si-ardei-la-borcan</guid>
<title>Rosii si Ardei la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1944/muraturi-rosii-si-ardei-la-borcan</link>
<description><![CDATA[Cantitatile dupa dorinta. Se iau rosii mai frumoase, pot sa fie si din cele mai urate, putin lovite (se taie jos parte aaia), sau ciupite de pasari, nu are importanta, doar sa nu]]></description>
<pubDate>Mon, 13 May 2019 01:01:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3255/salate-varza-dulce-calita</guid>
<title>Varza Dulce Calita</title>
<link>https://rev.sorin.dok.twn.ro/retete/3255/salate-varza-dulce-calita</link>
<description><![CDATA[Un pic deosebita reteta de cea a lui pupi - dar in principiu, este tot varza dulce, usor mai calita decat v-ar pofti inima (la bunicii mei se manca varza calita aproape de-a fi]]></description>
<pubDate>Sun, 12 May 2019 20:05:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1205/carne-impanarea-carnii-cu-slanina</guid>
<title>Impanarea Carnii cu Slanina</title>
<link>https://rev.sorin.dok.twn.ro/retete/1205/carne-impanarea-carnii-cu-slanina</link>
<description><![CDATA[Slanina se taie fasii subtiri, se da prin condimenta-ceapa si usturoi, zdrobite, maghiran, sare, piper.  Se lasa apoi la inghetet, in congelator si abia dupa aceea se impaneaza]]></description>
<pubDate>Sun, 12 May 2019 12:36:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5631/desert-tort-cu-ciocolata-si-capsuni</guid>
<title>Tort cu Ciocolata si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5631/desert-tort-cu-ciocolata-si-capsuni</link>
<description><![CDATA[Tapetam o forma de tort de 28 cm cu hartie de copt (forma trebuie sa fie cu peretii detasabili, intrucat vom folosi acesti &quot;pereti&quot; la ansamblarea tortului, mai tarziu).   Batem]]></description>
<pubDate>Sun, 12 May 2019 12:16:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5608/desert-chifle-dulci-cu-dovleac</guid>
<title>Chifle Dulci cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5608/desert-chifle-dulci-cu-dovleac</link>
<description><![CDATA[Lichefiati drojdia cu 1 lingura zahar, dizolvati in 2 - 3 linguri lapte caldut si lasati sa creasca 10 min in loc cald.   Intre timp, mixati dovleacul ras impreuna cu ouale, restul]]></description>
<pubDate>Sun, 12 May 2019 11:37:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5083/diverse-pui-gong-bao</guid>
<title>Pui Gong Bao</title>
<link>https://rev.sorin.dok.twn.ro/retete/5083/diverse-pui-gong-bao</link>
<description><![CDATA[Carnea se taie bucatele si se amesteca cu sosul pt marinata, mai sus amintit. Dupa, care se da la frigider pt 30 minute.   Cat carnea, sta la marinat, se pregatesc legumele.]]></description>
<pubDate>Sun, 12 May 2019 06:09:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1601/desert-iepurasi-coconasi</guid>
<title>Iepurasi Coconasi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1601/desert-iepurasi-coconasi</link>
<description><![CDATA[In mijlocul gramajoarei de faina facem o scobitura. Dizolvam drojdia cu 2 linguri de zahar si 2 de lapte. Apoi turnam in scobitura si amestecam cu putina faina, acoperim cu un]]></description>
<pubDate>Sat, 11 May 2019 21:08:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1857/salate-salata-de-vara</guid>
<title>Salata de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1857/salate-salata-de-vara</link>
<description><![CDATA[Se toaca toate legumele, branza si sunca marunt, se taie rosioarele in doua si se amesteca tot. Se pune ulei, sare si optional zeama de lamaie. Noi papam seara salata asta ca e]]></description>
<pubDate>Sat, 11 May 2019 06:44:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4408/aperitive-carnati-de-pui-cu-ciuperci-shiitake</guid>
<title>Carnati de Pui cu Ciuperci Shiitake</title>
<link>https://rev.sorin.dok.twn.ro/retete/4408/aperitive-carnati-de-pui-cu-ciuperci-shiitake</link>
<description><![CDATA[Baconul se taie bucati si se pune intr-o tigaie si se prajeste dar avem grija sa nu il prajim prea tare sau sa ardem. Scoatem din untura dupa prajire si in grasimea ramasa prajim]]></description>
<pubDate>Sat, 11 May 2019 05:50:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/889/aperitive-mic-dejun-copios</guid>
<title>Mic Dejun Copios</title>
<link>https://rev.sorin.dok.twn.ro/retete/889/aperitive-mic-dejun-copios</link>
<description><![CDATA[Presarati feliile de rosie cu sare, piper si pudra de plante aromatice.   Presarati telemeaua cu aceiasi pudra de plante.   Taiati mijlocul feliei de dovlecel in asa fel incat sa]]></description>
<pubDate>Sat, 11 May 2019 05:21:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1546/carne-frigarui-spirale</guid>
<title>Frigarui Spirale</title>
<link>https://rev.sorin.dok.twn.ro/retete/1546/carne-frigarui-spirale</link>
<description><![CDATA[Pulpa de porc o taiem felii si intre pungi o batem cu ciocanul de batut carnea ca sa o subtiem ca pentru snitele. Slanina afumata o taiem felii subtiri. Carnea se presara cu piper]]></description>
<pubDate>Fri, 10 May 2019 21:29:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1617/aperitive-oua-incondeiate</guid>
<title>Oua Incondeiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1617/aperitive-oua-incondeiate</link>
<description><![CDATA[Ouale, spalate cu putin detergent (pentru degresare) si bine limpezite, se fierb la foc mic aprox. 15 minute.   Intre timp se incalzeste ceara de albine intr-un vas metalic cu]]></description>
<pubDate>Fri, 10 May 2019 16:13:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3502/diverse-muschiulet-de-porc-in-sos-de-mere</guid>
<title>Muschiulet de Porc in Sos de Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3502/diverse-muschiulet-de-porc-in-sos-de-mere</link>
<description><![CDATA[Intr-o craticioara punem ulei la incins. Peste muschiulet punem sare si piper si il punem la prajit, pe ambele parti atat doar cat sa isi schimbe putin culoarea, dupa care scoatem]]></description>
<pubDate>Fri, 10 May 2019 15:18:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2895/salate-dovlecei-umpluti-cu-orez</guid>
<title>Dovlecei Umpluti cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/2895/salate-dovlecei-umpluti-cu-orez</link>
<description><![CDATA[- spalam si taiem dovleceii la capate, ii golim cu lingurita sau cu unealta speciala pentru scos miezul dovleceilor;  - amestecam intr-un castron orezul, mararul, menta,]]></description>
<pubDate>Fri, 10 May 2019 15:02:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3683/peste-pangasius-cu-pesmet-la-cuptor</guid>
<title>Pangasius cu Pesmet, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3683/peste-pangasius-cu-pesmet-la-cuptor</link>
<description><![CDATA[Amestecati condimentele uscate si macinate.  Spalati fileurile de pangasius, uscati, stropiti cu putin ulei, condimentati pe ambele parti, inclusiv cu usturoiul zdrobit, daca il]]></description>
<pubDate>Fri, 10 May 2019 14:37:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4533/desert-putisoare-cu-nuca</guid>
<title>Putisoare cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4533/desert-putisoare-cu-nuca</link>
<description><![CDATA[Fierbem cartofii in coaja sau curatati, la abur sau in apa cu sare, ii lasam sa se raceasca putin, daca sunt cu coaja ii curatam si ii radem pe razatoare (eu am folosit unelata cu]]></description>
<pubDate>Fri, 10 May 2019 13:22:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5290/desert-cornuri-cu-dulceata-de-gutui</guid>
<title>Cornuri cu Dulceata de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5290/desert-cornuri-cu-dulceata-de-gutui</link>
<description><![CDATA[Intr-un castron mai mare se pune faina, se face o adancitura in mijloc si se pune drojdia uscata, zahar si un praf de sare. Se adauga laptele caldut si se framanta.   Se adauga 2]]></description>
<pubDate>Fri, 10 May 2019 12:37:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4068/desert-desert-rece-cu-iaurt-mar-si-scortisoara</guid>
<title>Desert Rece cu Iaurt, Mar si Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4068/desert-desert-rece-cu-iaurt-mar-si-scortisoara</link>
<description><![CDATA[Pisati turta dulce.  Amestecati iaurtul, zaharul vanilat si turta dulce sfaramata.  Taiati cubulete mici merele curatate si stropiti-le imediat cu zeama de lamaie pentru a]]></description>
<pubDate>Fri, 10 May 2019 10:54:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/685/desert-tort-cu-branza-de-vaci-la-rece</guid>
<title>Tort Cu Branza De Vaci La Rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/685/desert-tort-cu-branza-de-vaci-la-rece</link>
<description><![CDATA[Branza se freaca 200 gr zahar praf si 100 gr rama. Gelatina se inmoaie in 500 ml apa rece timp de 10 minute, apoi se incalzeste pe baie de aburi pana la aproximativ 60 grade si]]></description>
<pubDate>Fri, 10 May 2019 05:58:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5881/salate-conopida-cu-sos-de-branza-la-cuptor</guid>
<title>Conopida cu Sos de Branza, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5881/salate-conopida-cu-sos-de-branza-la-cuptor</link>
<description><![CDATA[Incalziti pana aproape de fierbere laptele in care ati pus ceapa, usturoiul, 1 praf de sare si frunza de dafin. Dati deoparte, acoperiti si lasati 15 min in asteptare (sa se]]></description>
<pubDate>Thu, 09 May 2019 13:47:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6694/aperitive-ciuperci-umplute</guid>
<title>Ciuperci Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6694/aperitive-ciuperci-umplute</link>
<description><![CDATA[Curatam si apoi spalam ciupercile. Coditele le desprindem si le taiem cubulete.  Ceapa o curatam, o spalam si o toacam marunt.  Pieptul de pui il spalam si il taiem in cubulete]]></description>
<pubDate>Thu, 09 May 2019 13:16:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6036/bauturi-smoothie-mic-dejun-to-go</guid>
<title>Smoothie Mic Dejun To Go</title>
<link>https://rev.sorin.dok.twn.ro/retete/6036/bauturi-smoothie-mic-dejun-to-go</link>
<description><![CDATA[Curatati avocado de coaja si sambure.  Decojiti portocala si taiati-o in bucati.  Adaugati ingredientele in blenderul Blend Active si mixati timp de 30 - 45 secunde.  Scoateti]]></description>
<pubDate>Thu, 09 May 2019 11:00:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2427/salate-kombe</guid>
<title>Kombe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2427/salate-kombe</link>
<description><![CDATA[Spanacul se spala si se trage intr-o tigaita cu o lingura de ulei si 2-3 linguri de apa sau supa de legume dupa plac. Sarati, piperati.   Untul si uleiul se dau la microunde pana]]></description>
<pubDate>Thu, 09 May 2019 09:32:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5802/desert-chec-cu-cacao</guid>
<title>Chec cu Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/5802/desert-chec-cu-cacao</link>
<description><![CDATA[Pentru iubitorii de ciocolata este nr. 1  Se pun ouale intregi intr-un castron si se bat bine cu mixterul impreuna cu zaharul pana isi tripleaza volumul.   Dupa care se adauga]]></description>
<pubDate>Thu, 09 May 2019 08:45:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3265/aperitive-arahide-cajun</guid>
<title>Arahide Cajun</title>
<link>https://rev.sorin.dok.twn.ro/retete/3265/aperitive-arahide-cajun</link>
<description><![CDATA[Intr-o tigaie se pune uleiul si cand e fierbinte se adauga condimentul cajun.  Se adauga arahidele si se amesteca pana cand au toate condiment.]]></description>
<pubDate>Thu, 09 May 2019 08:06:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3355/diverse-papricas-de-pui</guid>
<title>Papricas de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3355/diverse-papricas-de-pui</link>
<description><![CDATA[Se curata si se toaca marunt ceapa si ardeiul. Puiul se spala bine de tot si se verifica de eventualele pene, tepi, pielite etc. Se ia o tigaie cu fundul gros, se pune ulei in ea]]></description>
<pubDate>Thu, 09 May 2019 05:49:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/558/carne-pulpe-umplute-pe-pat-de-legume</guid>
<title>Pulpe umplute pe pat de legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/558/carne-pulpe-umplute-pe-pat-de-legume</link>
<description><![CDATA[Felia de paine o punem la inmuiat in lapte. Pulpele le batem cu batatorul de snitele intre 2 pungi sa se mai subtieze un pic . Le saram dupa ce sunt batute.  Umplutura pt. pulpe:]]></description>
<pubDate>Thu, 09 May 2019 04:27:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1778/muraturi-dulceata-de-caise</guid>
<title>Dulceata de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/1778/muraturi-dulceata-de-caise</link>
<description><![CDATA[Dupa ce am curatat caisele punem in vasul in care le vom fierbe un rand de caise unul de zahar. Punem vasul pe foc si lasam sa fiarba la flacara mica.   Cam dupa o jumatate de ora]]></description>
<pubDate>Thu, 09 May 2019 04:05:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2120/aperitive-waffles-cu-salam-si-cascaval</guid>
<title>Waffles cu Salam si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/2120/aperitive-waffles-cu-salam-si-cascaval</link>
<description><![CDATA[Reteta e luata de pe un alt site, dar am facut modificari.   Se incalzeste laptele (nu fierbinte), se adauga untul si amestecam pana cand untul a devenit lichid. Apoi adaugam]]></description>
<pubDate>Thu, 09 May 2019 03:28:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5008/desert-inghetata-de-lapte-cu-rozmarin</guid>
<title>Inghetata de Lapte cu Rozmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/5008/desert-inghetata-de-lapte-cu-rozmarin</link>
<description><![CDATA[Ideal e sa avem produse organice, pentru a ne putea bucura pe deplin de simplitatea retetei.   Laptele si zaharul se combina si se pun pe foc mic. Se adauga firul de rozmarin.]]></description>
<pubDate>Thu, 09 May 2019 00:46:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3518/diverse-cartofi-rustici</guid>
<title>Cartofi Rustici</title>
<link>https://rev.sorin.dok.twn.ro/retete/3518/diverse-cartofi-rustici</link>
<description><![CDATA[Fierbeti cartofii in coaja, in apa sarata, 20 min, scurgeti, decojiti si taiati cubulete.  Prajiti in 2 linguri de ulei incins, slaninuta si baconul, taiate fideluta, apoi adaugati]]></description>
<pubDate>Wed, 08 May 2019 23:07:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3004/aperitive-oua-umplute-cu-sparanghel</guid>
<title>Oua Umplute cu Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3004/aperitive-oua-umplute-cu-sparanghel</link>
<description><![CDATA[Se fierb ouale, sa fie mai tari. Se lasa sa se raceasca, se curata de coaja, se taie in doua si se scoate galbenusul.   Maruntiti galbenusul bine cu furculita, amestecati cu]]></description>
<pubDate>Wed, 08 May 2019 22:07:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5396/desert-candy-cane-cookies</guid>
<title>Candy Cane Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/5396/desert-candy-cane-cookies</link>
<description><![CDATA[Mi-a placut reteta asta foarte mult, sunt identice la bastoanele de caramele pentru Craciun sunt si delicioase si de efect pe masa de sarbatori.  Pentru a pregati aluatul avem]]></description>
<pubDate>Wed, 08 May 2019 21:14:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4534/aperitive-saleuri-cu-branza-telemea</guid>
<title>Saleuri cu Branza Telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4534/aperitive-saleuri-cu-branza-telemea</link>
<description><![CDATA[Aluatul de foietaj se lasa sa se dezghete la temperatura camerei. Se rade branza telemea pe razatoarea cu ochiuri mici. Se presara pe suprafata aluatului si apoi se intinde cu]]></description>
<pubDate>Wed, 08 May 2019 20:15:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3855/salate-cartofi-umpluti-si-crema-de-ciuperci</guid>
<title>Cartofi Umpluti si Crema de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3855/salate-cartofi-umpluti-si-crema-de-ciuperci</link>
<description><![CDATA[Pentru crema de ciuperci:  Puneti la fiert, in 2 l de apa, ciupercile, ceapa, morcovul, cartofii, frunzele de dafin, sare si piper, dupa gust, pana cand ciupercile sunt facute.]]></description>
<pubDate>Wed, 08 May 2019 19:03:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6465/salate-salata-a-la-russe</guid>
<title>Salata a la Russe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6465/salate-salata-a-la-russe</link>
<description><![CDATA[Cartofii se spala si se pun la fiert, in coaja.  Morcovii se curata de coaja, se spala, se taie de-a lungul si se pun la fiert.  Castravetii murati se clatesc cu apa rece, apoi se]]></description>
<pubDate>Wed, 08 May 2019 17:03:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3684/aperitive-clatite-rusesti-cu-hrisca-si-miere</guid>
<title>Clatite Rusesti cu Hrisca si Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3684/aperitive-clatite-rusesti-cu-hrisca-si-miere</link>
<description><![CDATA[Desfaceti drojdia in laptele caldut; adaugati zaharul si galbenusul.  Separat, amestecati intr-un bol, faina de hrisca, sarea si faina alba.  Omogenizati bine cele doua amestecuri,]]></description>
<pubDate>Wed, 08 May 2019 09:13:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6645/desert-macarons-fals</guid>
<title>Macarons fals</title>
<link>https://rev.sorin.dok.twn.ro/retete/6645/desert-macarons-fals</link>
<description><![CDATA[Intr-un bol se mixeaza cele 2 oua intregi cu zaharul vanilinat,apoi zaharul pudra cernut se pune peste oua in 3 reprize si se mixeaza foarte bine aproximativ 20 minute pana se]]></description>
<pubDate>Wed, 08 May 2019 08:11:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6534/paste-pizza-penne-rigate-cu-iepure-ciuperci-si-mazare-in-sos-de-rosii-cu-usturoi</guid>
<title>Penne rigate cu iepure, ciuperci si mazare in sos de rosii cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6534/paste-pizza-penne-rigate-cu-iepure-ciuperci-si-mazare-in-sos-de-rosii-cu-usturoi</link>
<description><![CDATA[Iepurele se transeaza in 5 bucati, se spala, se da cu sare si se pune la foc intr-un wok impreuna cu uleiul. Pe deasupra se presara boiaua de ardei iute. Se acopera wok-ul cu un]]></description>
<pubDate>Wed, 08 May 2019 06:38:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4029/desert-prajitura-delicioasa-cu-nes-si-nuca</guid>
<title>Prajitura Delicioasa cu Nes si Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4029/desert-prajitura-delicioasa-cu-nes-si-nuca</link>
<description><![CDATA[Blat:  Se bat spuma cu mixerul 10 albusuri impreuna cu sarea, dupa care se adauga zaharul si se amesteca in continuare, pana ce se compozitia se tine ca o bezea. Apoi se adauga]]></description>
<pubDate>Wed, 08 May 2019 00:20:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1741/diverse-pui-tandoori</guid>
<title>Pui Tandoori</title>
<link>https://rev.sorin.dok.twn.ro/retete/1741/diverse-pui-tandoori</link>
<description><![CDATA[Taiati un cuburi carnita de pui, se trage in ulei pana se inalbeste. Adaugam ceapa taiata marunt si usturoiul, amestecam bine, mai dam putin pe foc. Punem 3 linguri de pasta de]]></description>
<pubDate>Tue, 07 May 2019 23:29:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3606/sosuri-sos-de-ardei-iute-cu-usturoi</guid>
<title>Sos de Ardei Iute cu Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3606/sosuri-sos-de-ardei-iute-cu-usturoi</link>
<description><![CDATA[Da toate ingredientele prin robot pana obtii o pasta.  Mai adauga sare, zahar sau otet daca mai trebuie.  Transfera continutul intr-un borcan si tine-l la frigider.]]></description>
<pubDate>Tue, 07 May 2019 23:15:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1541/peste-scrumbie-afumata-in-suba-de-sfecla-rosie</guid>
<title>Scrumbie Afumata in Suba de Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1541/peste-scrumbie-afumata-in-suba-de-sfecla-rosie</link>
<description><![CDATA[Dintr-un galbenus crud, ulei, sare, piper si zeama de la 1/2 lamaie se face o maioneza potrivit de tare (se poate subtia cu o lingura de smantana). Scrumbia se taie bucati]]></description>
<pubDate>Tue, 07 May 2019 21:43:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5099/bauturi-cafea-mojito</guid>
<title>Cafea Mojito</title>
<link>https://rev.sorin.dok.twn.ro/retete/5099/bauturi-cafea-mojito</link>
<description><![CDATA[Cele 2 limes se spala si se taie bucati. Dupa care se pun intr-un pahar mai mare, unde intra blenderul sau in paharul de la blender.   Peste bucatelele de limes se pun crengute de]]></description>
<pubDate>Tue, 07 May 2019 17:11:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1447/desert-stelute-cu-cocos</guid>
<title>Stelute cu cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1447/desert-stelute-cu-cocos</link>
<description><![CDATA[Intr-un vas se pune praful si nuca de cocos pe care le contine cutia, noi mai adaugam albusurile si coaja si sucul de la lamaie iar cu mixerul amestecam pana la omogenizare. Pe o]]></description>
<pubDate>Tue, 07 May 2019 10:41:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3423/carne-gogosele</guid>
<title>Gogosele</title>
<link>https://rev.sorin.dok.twn.ro/retete/3423/carne-gogosele</link>
<description><![CDATA[Se amesteca sarea cu zaharul, praful de copt si faina. Batem ouale cu o furculita ca pentru omleta, adaugam aromele, romul si apa. Varsam totul peste amestecul de faina si]]></description>
<pubDate>Tue, 07 May 2019 06:45:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5843/sosuri-ketchup-din-sfecla-rosie-vegan-si-gluten-free</guid>
<title>Ketchup din Sfecla Rosie (Vegan si Gluten Free)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5843/sosuri-ketchup-din-sfecla-rosie-vegan-si-gluten-free</link>
<description><![CDATA[Am mixat in blender, mixer vertical sau ras pe razatoarea fina sfecla impreuna cu ceapa si usturoiul (daca alegeti sa puneti ceapa si usturoi, eu nu am pus) si am adagat restul]]></description>
<pubDate>Tue, 07 May 2019 02:29:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5359/aperitive-trandafiri-aperitiv</guid>
<title>Trandafiri Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/5359/aperitive-trandafiri-aperitiv</link>
<description><![CDATA[Foietajul se scoate din frigider si il lasam sa ajunga la temperatura camerei.   Intindem foaia de foietaj si taiem fasii pe lungime. Apoi o taiem iarasi in doua parti egale pe]]></description>
<pubDate>Mon, 06 May 2019 22:12:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/973/carne-friptura-tiganeasca-ciganypecsenye</guid>
<title>Friptura `Tiganeasca` (Ciganypecsenye)</title>
<link>https://rev.sorin.dok.twn.ro/retete/973/carne-friptura-tiganeasca-ciganypecsenye</link>
<description><![CDATA[Pe romaneste scriu, pe maghiara idem, dar pe tiganeste nu stiu cum se numeste aceasta friptura. Poate ma ajutati voi? Un lucru va pot spune cu siguranta, trebuie sa incercati]]></description>
<pubDate>Mon, 06 May 2019 18:14:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/307/peste-somon-cu-garnitura-de-flori-de-dovlecel-umplute</guid>
<title>Somon cu garnitura de flori de dovlecel umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/307/peste-somon-cu-garnitura-de-flori-de-dovlecel-umplute</link>
<description><![CDATA[Se spala florile(atentie sunt foarte delicate) se inlatura pistilul si petalele mici verzi de langa codita.Se umple cu un cubulet de mozzarella, 1 sfert de hamsie si se invirt usor]]></description>
<pubDate>Mon, 06 May 2019 12:30:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1456/ciorbe-supe-minestrone-a-la-milanese</guid>
<title>Minestrone A la Milanese</title>
<link>https://rev.sorin.dok.twn.ro/retete/1456/ciorbe-supe-minestrone-a-la-milanese</link>
<description><![CDATA[Costita se taie cuburi si se prajeste in unt.  Ceapa si morcovii se taie cuburi, ceapa verde rondele, dovlecelul se injumatateste si se taie felii subtiri.   Legumele, 50 ml vin]]></description>
<pubDate>Sun, 05 May 2019 22:17:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5399/diverse-pui-continental-cu-orez-integral</guid>
<title>Pui Continental cu Orez Integral</title>
<link>https://rev.sorin.dok.twn.ro/retete/5399/diverse-pui-continental-cu-orez-integral</link>
<description><![CDATA[Luati un vas termorezistent, mare si cu pereti inalti. Ungeti-l cu Pasta pentru uns tavi, vase termorezistente, forme de copt, etc, inclusiv peretii laterali.   Fierbeti orezul al]]></description>
<pubDate>Sun, 05 May 2019 18:29:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4498/sosuri-mousse-de-usturoi</guid>
<title>Mousse de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4498/sosuri-mousse-de-usturoi</link>
<description><![CDATA[Cele ce ati mai calatorit prin Spania ati vazut ca ei sunt foarte mari fani ai unui mujdei de usturoi &quot; ca in Delta&quot;, un pic mai gros, foarte puternic. Il mananca si pe paine pana]]></description>
<pubDate>Sun, 05 May 2019 17:18:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/212/carne-piept-de-rata-salbatica-cu-ghimbir-si-visine</guid>
<title>Piept de rata salbatica cu ghimbir si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/212/carne-piept-de-rata-salbatica-cu-ghimbir-si-visine</link>
<description><![CDATA[Fileurile se freaca bine cu piper si busuioc maruntit, se ung pe ambele parti cu ulei si se pune intr-un vas acoperit la rece ptr. cel putin 1 ora. Se scoate si se prajeste pe]]></description>
<pubDate>Sun, 05 May 2019 14:07:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/268/desert-prajitura-cu-mere-si-crema-de-budinca</guid>
<title>Prajitura cu mere si crema de Budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/268/desert-prajitura-cu-mere-si-crema-de-budinca</link>
<description><![CDATA[Se curata merele si se tau in 4 . Se pune intr-o cratita 100 gr zahar, o sticluta esenta de rom si se pun merele peste si se da la foc pana se inmoaie merele. Daca lasa multa]]></description>
<pubDate>Sun, 05 May 2019 13:38:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1782/muraturi-cirese-murate</guid>
<title>Cirese Murate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1782/muraturi-cirese-murate</link>
<description><![CDATA[Se spala si se usuca ciresele, pe un servet, cu tot cu codite. Se inteapa fiecare fruct in 4-5 locuri, cu o scobitoare. Se fierbe otetul impreuna cu zaharul si mirodeniile, cateva]]></description>
<pubDate>Sun, 05 May 2019 00:06:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4392/carne-scones-cu-stafide-zmeura-si-capsuni</guid>
<title>Scones cu Stafide, Zmeura si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/4392/carne-scones-cu-stafide-zmeura-si-capsuni</link>
<description><![CDATA[Intr-o bol amestecati smantana si bicarbonatul de sodiu apoi lasati deoparte. Intr-un alt bol cu telul amestecati bine faina, praful de copt, sare, nucsoara apoi transferati]]></description>
<pubDate>Sat, 04 May 2019 19:15:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3334/muraturi-marmelada-de-prune-si-mere-cu-aroma-de-lamiie</guid>
<title>Marmelada de Prune si Mere cu Aroma de Lamiie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3334/muraturi-marmelada-de-prune-si-mere-cu-aroma-de-lamiie</link>
<description><![CDATA[Prunele si merele se lasa intii la inmuiat in apa cu bicarbonat (1 lingura la un lighean cu apa) apoi se clatesc bine.  Se scot simburii de la prune si se curata de cutiuta cu]]></description>
<pubDate>Sat, 04 May 2019 19:05:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3354/diverse-nokedli-galuscute-de-faina-si-iaurt</guid>
<title>Nokedli (Galuscute de Faina si Iaurt)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3354/diverse-nokedli-galuscute-de-faina-si-iaurt</link>
<description><![CDATA[Intr-un vas se puna apa si sare si se da la foc. Intre timp se pregateste aluatul de nokedli (galuscute)  Ouale se sparg intr-un vas si apoi se bat putin pana se amesteca bine]]></description>
<pubDate>Sat, 04 May 2019 12:53:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5614/salate-rulouri-de-paine-in-frunze-de-sfecla-rosie</guid>
<title>Rulouri de Paine in Frunze de Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5614/salate-rulouri-de-paine-in-frunze-de-sfecla-rosie</link>
<description><![CDATA[Luam frunzele de sfecla si le taiem codita, le spalam bine de tot, le asezam dupa marime, cele mai mari separat de cele mijlocii si/sau mici.   Aluatul de paine il taiem in bucati]]></description>
<pubDate>Sat, 04 May 2019 12:15:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3125/carne-piine-siciliana</guid>
<title>Piine Siciliana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3125/carne-piine-siciliana</link>
<description><![CDATA[Amestecam faina cu sarea, drojdia topita cu zaharul, laptele si apa. Framintam bine, lasam sa dospeasca si apoi impartim in bucati, din fiecare bucata facem suluri lungi care se]]></description>
<pubDate>Sat, 04 May 2019 08:12:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3087/paste-pizza-fusili-zucchine-si-ricotta-si-speck</guid>
<title>Fusili, Zucchine si Ricotta (si Speck)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3087/paste-pizza-fusili-zucchine-si-ricotta-si-speck</link>
<description><![CDATA[- se pune apa cu sare la fiert, cind clocoteste se adauga si fusili care se vor fierbe cit scrie pe pachet  - se pune in tigaie uleiul si in cazul in care vreti sa adaugati si]]></description>
<pubDate>Sat, 04 May 2019 06:38:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/566/aperitive-rulada-de-carne-tocata</guid>
<title>Rulada de carne tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/566/aperitive-rulada-de-carne-tocata</link>
<description><![CDATA[-Intindeti compozitia de chiftele pe folie de aluminiu si faceti un dreptunghi,puneti gogosari taiati bucatele mici,feta chesse taiata tot cubulete,ouale razalite,si cu ajutorul]]></description>
<pubDate>Fri, 03 May 2019 20:05:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4761/aperitive-crutoane-aromate-cu-turmeric-si-oregano</guid>
<title>Crutoane Aromate cu Turmeric si Oregano</title>
<link>https://rev.sorin.dok.twn.ro/retete/4761/aperitive-crutoane-aromate-cu-turmeric-si-oregano</link>
<description><![CDATA[Taiati feliile de paine (cu sau fara coaja, dupa preferinta) in cubulete potrivite, cu latura de aproximativ 1 cm. Puneti-le intr-o tava. Separat, incingeti uleiul intr-o tigaie,]]></description>
<pubDate>Fri, 03 May 2019 20:00:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6547/aperitive-sandvis-puisorul-vesel</guid>
<title>Sandvis `Puisorul vesel`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6547/aperitive-sandvis-puisorul-vesel</link>
<description><![CDATA[Se taie o frunza de salata pe jumatate si se aseaza partea creata pe o felie de paine, apoi se adauga snitelul.  Rosia se decojeste si se taie rondele, apoi se aseaza peste snitel.]]></description>
<pubDate>Fri, 03 May 2019 14:56:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6283/desert-ciocolata-copilariei-cu-arahide</guid>
<title>Ciocolata Copilariei cu Arahide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6283/desert-ciocolata-copilariei-cu-arahide</link>
<description><![CDATA[Se pun intr-un vas apa, zaharul, zaharul vanilat si esenta de rom si se da la foc mic amestecandu-se de indata ce incepe a fierbe timp de aproximativ 5 minute.  Intr-un vas mare,]]></description>
<pubDate>Fri, 03 May 2019 14:39:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5982/carne-pui-in-lapte-a-la-jamie-oliver</guid>
<title>Pui in Lapte A la Jamie Oliver</title>
<link>https://rev.sorin.dok.twn.ro/retete/5982/carne-pui-in-lapte-a-la-jamie-oliver</link>
<description><![CDATA[Prajiti carnea de pui in amestecul de ulei si 50 g unt incins pana se rumeneste frumos pe ambele fete. Carnea nu trebuie sa fie facuta, ci doar sa se aureasca frumos (cca 8-10]]></description>
<pubDate>Fri, 03 May 2019 13:46:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4134/desert-chec-cu-mere</guid>
<title>Chec cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4134/desert-chec-cu-mere</link>
<description><![CDATA[Merele se curata de coaja, se inlatura cotorul si se taie in bucatele foarte mici. Se pudreaza cu scortisoara si nucsoara si se amesteca usor.   Se bat albusele spuma tare cu un]]></description>
<pubDate>Thu, 02 May 2019 23:26:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2467/carne-turte</guid>
<title>Turte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2467/carne-turte</link>
<description><![CDATA[Am pus toate ingredientele in cuva de la masina, am selectat programul de aluat si dupa o ora si jumatate am avut aluatul.   Am luat bucati din aluat, le am intins subtiri si le am]]></description>
<pubDate>Thu, 02 May 2019 19:08:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2079/desert-piscoturi-de-sampanie</guid>
<title>Piscoturi de Sampanie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2079/desert-piscoturi-de-sampanie</link>
<description><![CDATA[1. se bat albusurile spuma;  2. se adauga zaharul treptat 3. se amesteca usor cu galbenusurile omogenizate 4. se adauga faina cernuta omogenizand cu o lopatica 5. se toarna cu]]></description>
<pubDate>Thu, 02 May 2019 15:52:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/21/desert-pandispan-pufos</guid>
<title>Pandispan pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/21/desert-pandispan-pufos</link>
<description><![CDATA[Se separa ouale, se bate albusul spuma bine, se pune zaharul cu apa la foc mic pina se face sirop apoi se toarna fierbinte peste albus batind cu mixerul cam 1 minut, peste se pune]]></description>
<pubDate>Thu, 02 May 2019 13:39:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1504/desert-crema-de-zahar-ars</guid>
<title>Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/1504/desert-crema-de-zahar-ars</link>
<description><![CDATA[Se fierbe laptele cu 3 linguri de zahar si zaharul vanilat. Se lasa sa se raceasca putin timp in care se bat ouale intregi. Acestea se vor amesteca apoi cu laptele.   Intr-o]]></description>
<pubDate>Thu, 02 May 2019 02:37:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6230/desert-prajitura-cu-zmeura-si-biscuiti</guid>
<title>Prajitura cu Zmeura si Biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6230/desert-prajitura-cu-zmeura-si-biscuiti</link>
<description><![CDATA[Se framanta biscutii macinat fin cu untul moale si cu mierea apoi se pune intr-o forma rotunda de tort (25 cm) cu inel detasabil, se taseaza bine cu o lingura si se da la rece.  Se]]></description>
<pubDate>Wed, 01 May 2019 22:31:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3256/desert-sholezard-budinca-de-orez-iraniana-cu-sofran</guid>
<title>Sholezard - Budinca de Orez Iraniana cu Sofran</title>
<link>https://rev.sorin.dok.twn.ro/retete/3256/desert-sholezard-budinca-de-orez-iraniana-cu-sofran</link>
<description><![CDATA[Daca cineva te-ar lega la ochi si ti-ar da o lingurita de sholezard, ai sti precis ca e un desert din Orientul Mijlociu. o sa simti numaidecat apa de trandafiri si sofranul si]]></description>
<pubDate>Wed, 01 May 2019 21:33:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3179/desert-sorbetto-de-ciocolata-amara-si-cirese</guid>
<title>Sorbetto de Ciocolata Amara si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3179/desert-sorbetto-de-ciocolata-amara-si-cirese</link>
<description><![CDATA[-puneti ciresele curatate la congelator   -topiti 200 gr de cioco amara si adaugati toata apa dint-o data peste ciocolata cremoasa, ametecati bine si stingeti flacara aragazului.]]></description>
<pubDate>Wed, 01 May 2019 10:42:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1936/desert-prajiturica-cu-branzica-visine-si-cirese</guid>
<title>Prajiturica cu Branzica, Visine si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/1936/desert-prajiturica-cu-branzica-visine-si-cirese</link>
<description><![CDATA[Se separa galbenusurile de albusuri.   Intr-un vas se bat cu mixerul albusurile cu un varf de sare. Intr-un alt vas se bat galbenusurile cu cele 10 linguri de zahar (care se pun pe]]></description>
<pubDate>Wed, 01 May 2019 04:38:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4510/aperitive-panini-napoletani</guid>
<title>Panini Napoletani</title>
<link>https://rev.sorin.dok.twn.ro/retete/4510/aperitive-panini-napoletani</link>
<description><![CDATA[Pregatire: Se pune drojdia in apa si laptele caldut si se lasa sa se dizolve. Intr-un castron se pune faina se face o gaura in mijloc si se pune compozitia cu drojdia se amesteca]]></description>
<pubDate>Wed, 01 May 2019 01:09:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6082/muraturi-castraveti-in-otet-bulgaresti</guid>
<title>Castraveti in otet (bulgaresti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6082/muraturi-castraveti-in-otet-bulgaresti</link>
<description><![CDATA[Castravetii ii spalam si ii lasam la scurs. Curatam si spalam ceapa si morcovul.Ceapa o taiem solzisori iar morcovul rondele. Asezam castravetii in borcan si adaugam ceapa si]]></description>
<pubDate>Tue, 30 Apr 2019 20:26:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5787/ciorbe-supe-supa-crema-de-dovleac-cu-raci-gatita-in-dovleac-la-cuptor</guid>
<title>Supa Crema de Dovleac cu Raci Gatita in Dovleac la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5787/ciorbe-supe-supa-crema-de-dovleac-cu-raci-gatita-in-dovleac-la-cuptor</link>
<description><![CDATA[Dovleacul se spala si se coace in cuptor la foc iute timp de ~ o ora si jumatate (nu trebuie decat sa inceapa sa prinda culoare).   In timp ce se coace dovleacul, spalati racii,]]></description>
<pubDate>Tue, 30 Apr 2019 19:57:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3038/desert-desert-cu-rubarba</guid>
<title>Desert cu Rubarba</title>
<link>https://rev.sorin.dok.twn.ro/retete/3038/desert-desert-cu-rubarba</link>
<description><![CDATA[Rabarbarul, Rubarba etc. Nu ma leg de vedeta primaverii - capsuna - ci de umilul rabarbar, pe care eu il gust cu mai multa placere decat capsunile din import, care nu mai au nici o]]></description>
<pubDate>Tue, 30 Apr 2019 19:33:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2797/peste-somon-si-inele-de-ceapa-prajite-in-aluat-cu-bere</guid>
<title>Somon si Inele de Ceapa Prajite in Aluat cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2797/peste-somon-si-inele-de-ceapa-prajite-in-aluat-cu-bere</link>
<description><![CDATA[Pentru sosul Tartar se combina maioneza castravetele murat taiat bucatele foarte mici, ceapa verde tocata marunt, patrunjelul, otetul si moarea intr-un vas mic, se amesteca bine,]]></description>
<pubDate>Tue, 30 Apr 2019 16:37:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4208/aperitive-butoiase-din-castraveti-cu-branzeturi</guid>
<title>Butoiase din Castraveti cu Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4208/aperitive-butoiase-din-castraveti-cu-branzeturi</link>
<description><![CDATA[Preparare:  Se spala castravetii si se sterg cu un prosop absorbant. Se curata cu un cutit castravetii in forma de zebra (adica o fasie da una nu). Se taie segmente de circa 7-8 cm]]></description>
<pubDate>Tue, 30 Apr 2019 16:34:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2167/carne-tikka-de-pui-la-cuptor</guid>
<title>Tikka de Pui la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2167/carne-tikka-de-pui-la-cuptor</link>
<description><![CDATA[Pregatiti pasta tikka: Amestecati toate ingredientele si treceti-le prin rasnita electrica sau maruntiti-le foarte bine cu un mojar.  Combinati-le cu sucul de lamaie si otetul de]]></description>
<pubDate>Tue, 30 Apr 2019 12:41:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5856/desert-rose-apple-tart</guid>
<title>Rose Apple Tart</title>
<link>https://rev.sorin.dok.twn.ro/retete/5856/desert-rose-apple-tart</link>
<description><![CDATA[Am facut aceste mini tarte care pe langa ca sant delicioase sant si aspectoase si de efect.   Merele nu se curata de coaja doar se spala bine si se sterg, le taiem in 4 curatam]]></description>
<pubDate>Tue, 30 Apr 2019 12:10:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2104/desert-prajitura-cu-mousse-de-ciocolata</guid>
<title>Prajitura cu Mousse de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2104/desert-prajitura-cu-mousse-de-ciocolata</link>
<description><![CDATA[Topiti pe bain-marie ciocolata taiata cubulete. Turnati si frisca, omogenizati si amestecati mereu pana se topeste ciocolata, fara insa sa fiarba compozitia. Lasati-o doar pana se]]></description>
<pubDate>Tue, 30 Apr 2019 11:14:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1489/aperitive-unt-de-casa</guid>
<title>Unt de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1489/aperitive-unt-de-casa</link>
<description><![CDATA[Pentru prepararea acestui unt foarte bun aveti nevoie de un kg de smantana mai grasa pe care o bateti cu mixerul sau telul pana incepe sa se separe. Incet, strecuram zerul format]]></description>
<pubDate>Tue, 30 Apr 2019 06:33:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115/paste-pizza-paste-cu-pesmet-varianta-rapida</guid>
<title>Paste cu pesmet (varianta rapida)</title>
<link>https://rev.sorin.dok.twn.ro/retete/115/paste-pizza-paste-cu-pesmet-varianta-rapida</link>
<description><![CDATA[Se pune la fiert apa cu sare si atunci cand apa da in clocot se pune fideaua.   Fideaua fierbe in 3 sau 4 minute si apoi se lasa la scurs intr-o strecuratoare.  Intr-o tigaie si]]></description>
<pubDate>Tue, 30 Apr 2019 00:00:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4488/peste-peste-unditar-cu-fructe-de-mare</guid>
<title>Peste Unditar cu Fructe de Mare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4488/peste-peste-unditar-cu-fructe-de-mare</link>
<description><![CDATA[Sau pe vorba lui Cervantes 'Rape a la marinera'.  Pe langa cle spuse de Wiki pot sa adaug ca desi este un peste oceanic, carnea sa este saraca in grasimisi intra in categoria de]]></description>
<pubDate>Mon, 29 Apr 2019 17:01:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4627/aperitive-crochete-de-pui-croquetas-de-pollo</guid>
<title>Crochete de Pui/croquetas de Pollo</title>
<link>https://rev.sorin.dok.twn.ro/retete/4627/aperitive-crochete-de-pui-croquetas-de-pollo</link>
<description><![CDATA[Este o reteta simpla, ce are la baza faimosul sos bechamel. Si cred ca isi va gasi fani printre voi, daca nu o cunosteati deja. In Spania se zice ca a inceput sa fie facuta cu]]></description>
<pubDate>Mon, 29 Apr 2019 16:54:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/238/salate-drob-de-naut-cu-legume-si-orez-de-post</guid>
<title>Drob de naut cu legume si orez (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/238/salate-drob-de-naut-cu-legume-si-orez-de-post</link>
<description><![CDATA[Telina, morcovi si fasolea verde se calesc in 2 linguri de ulei, se adauga vinul, rozmarinul si lasam pe foc sa scada pana se evapora vinul si ramane fara lichid. Lasam sa se]]></description>
<pubDate>Mon, 29 Apr 2019 14:27:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6120/diverse-musaca-cu-cartofi-si-carne-de-porc</guid>
<title>Musaca cu cartofi si carne de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6120/diverse-musaca-cu-cartofi-si-carne-de-porc</link>
<description><![CDATA[Un preparat gustos si satios,care poate fi gatit cu usurinta de oricine doreste sa-si rasfete familia cu ceva bun.  Curatam cartofii, ii spalam si ii taiem felii. Ii prajim in]]></description>
<pubDate>Mon, 29 Apr 2019 11:32:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5726/salate-chiftelute-de-soia-de-post</guid>
<title>Chiftelute de Soia (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5726/salate-chiftelute-de-soia-de-post</link>
<description><![CDATA[Granulele de soia se pun intr-o oala cu apa si se lasa aproximativ 30 minute la inmuiat. Dupa aceea se pun in apa frunzele de dafin si se fieb impreuna cu granulele. Cand soia a]]></description>
<pubDate>Mon, 29 Apr 2019 11:01:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4225/carne-russian-rose-bread</guid>
<title>Russian Rose Bread</title>
<link>https://rev.sorin.dok.twn.ro/retete/4225/carne-russian-rose-bread</link>
<description><![CDATA[Pregatirea bucatelelor de zahar:   - Se amesteca intr-un bol mic, cu o lingurita, zaharul pudra si apa. Se imparte compozitia in doua parti. Fiecare parte se framanta in palme pana]]></description>
<pubDate>Mon, 29 Apr 2019 10:35:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6063/diverse-pui-cu-smantana</guid>
<title>Pui cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6063/diverse-pui-cu-smantana</link>
<description><![CDATA[Carnea de pui spalata si portionata o punem la fiert in apa cu un praf de sare. Indepartam spuma care se formeaza. Cu 10 minute inainte de preparare, scoatem carnea si o lasam sa]]></description>
<pubDate>Mon, 29 Apr 2019 10:05:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2756/aperitive-slanina-fiarta-cu-boia-si-usturoi</guid>
<title>Slanina Fiarta cu Boia si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2756/aperitive-slanina-fiarta-cu-boia-si-usturoi</link>
<description><![CDATA[Se alege slaninuita de la gusa porcului, se spala bine, se usuca, se niveleaza sa ii dam o forma frumoasa. Daca este prea lunga o crestam in doua, trei, si o saram, bine de tot.]]></description>
<pubDate>Mon, 29 Apr 2019 04:42:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4253/desert-aluat-crescut-sau-placinta-cu-branza-de-vaci-reteta-bunicii</guid>
<title>Aluat Crescut sau Placinta cu Branza de Vaci (Reteta Bunicii)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4253/desert-aluat-crescut-sau-placinta-cu-branza-de-vaci-reteta-bunicii</link>
<description><![CDATA[Se cantareste tot ce este de cantarit, se pregatesc si restul ingredientelor, sa le avem la indemana.  Din cantitatea de zahar prevazut in reteta la &quot;aluat&quot; se pune o lingurita]]></description>
<pubDate>Mon, 29 Apr 2019 01:03:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5426/sosuri-crema-de-usturoi</guid>
<title>Crema de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5426/sosuri-crema-de-usturoi</link>
<description><![CDATA[Curatati cateii de usturoi. Puneti-i pe o bucata de folie de aluminiu, stropiti-i cu 1 lingura de ulei si presarati sare, piper, dupa gust.   Impachetati bine si puneti intr-o tava]]></description>
<pubDate>Mon, 29 Apr 2019 00:30:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2477/desert-angel-food-cake</guid>
<title>Angel Food Cake</title>
<link>https://rev.sorin.dok.twn.ro/retete/2477/desert-angel-food-cake</link>
<description><![CDATA[Faina cu 120 g zahar se amesteca si se pune deoparte.   Albusurile se bat spuma, se adauga intaritorul si sarea si se bat in continuare, apoi se adauga pe rand, incet, in timp ce]]></description>
<pubDate>Sun, 28 Apr 2019 22:58:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4155/ciorbe-supe-ciorba-de-pui-a-la-grec</guid>
<title>Ciorba de Pui A la Grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/4155/ciorbe-supe-ciorba-de-pui-a-la-grec</link>
<description><![CDATA[Spalam puiul bine si il taiem bucati. Intr-o oala mai mare punem puiul la fiert. Spumam bine, pana cand nu se mai formeaza spuma la suprafata. Curatam toate legumele si le taiem in]]></description>
<pubDate>Sun, 28 Apr 2019 20:16:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1600/desert-sufleu-de-ciocolata-alba</guid>
<title>Sufleu de Ciocolata Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/1600/desert-sufleu-de-ciocolata-alba</link>
<description><![CDATA[Ciocolata se topeste. Ouale se separa. Albusurile se bat spuma. Galbenusurile cu cele 2 ling de zahar, apa si coniacul se bat pe baie de abur pana se fac spuma. In galbenusuri se]]></description>
<pubDate>Sun, 28 Apr 2019 20:07:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5509/diverse-iepure-a-la-liguria</guid>
<title>Iepure A la Liguria</title>
<link>https://rev.sorin.dok.twn.ro/retete/5509/diverse-iepure-a-la-liguria</link>
<description><![CDATA[Iepurele se taie bucati si se lasa in apa, iar inainte de a curata ceapa si usturoiul, bucatile de iepure se scot din apa, se sterg cu un servet de bucatarie si se lasa deoparte.]]></description>
<pubDate>Sun, 28 Apr 2019 16:18:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4883/desert-mini-rulouri-cu-crema-de-nuca</guid>
<title>Mini - Rulouri cu Crema de Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4883/desert-mini-rulouri-cu-crema-de-nuca</link>
<description><![CDATA[Crema:  Puneti la bain- marie zaharul, zaharul vanilat, ouale, untul, alunele si fierbeti totul pe aburi timp de 8- 10 min, amestecand continuu sau pana obtineti o compozitie]]></description>
<pubDate>Sun, 28 Apr 2019 12:30:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/667/aperitive-puisori-umpluti</guid>
<title>Puisori Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/667/aperitive-puisori-umpluti</link>
<description><![CDATA[Ouale se curata si cu dispozitivul de taiat se taie. Daca nu avem facem taueturi sub forma de V intors pana se desprinde un capacel. Galbenusul de la 5 oua le punem separat intr-un]]></description>
<pubDate>Sun, 28 Apr 2019 12:18:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4722/carne-paine-cu-faina-integrala-de-grau-si-seminte-de-in</guid>
<title>Paine cu Faina Integrala de Grau si Seminte de In</title>
<link>https://rev.sorin.dok.twn.ro/retete/4722/carne-paine-cu-faina-integrala-de-grau-si-seminte-de-in</link>
<description><![CDATA[- Faina alba tip 000 se amesteca intr-un bol cu faina integrala de grau (alegeti un bol cu diametru mare deoarece in acest bol urmeaza sa incepeti framantarea aluatului).  - Se]]></description>
<pubDate>Sun, 28 Apr 2019 05:06:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6722/desert-negresa-cu-mascarpone-si-zmeura</guid>
<title>Negresa cu Mascarpone si Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6722/desert-negresa-cu-mascarpone-si-zmeura</link>
<description><![CDATA[Spalam zmeura si o lasam la scurs.  Topim ciocolata si untul la bain marie. Lasam sa se racoreasca putin, apoi adaugam 150 g zahar pudra, 3 oua batute si faina. Omogenizam bine.]]></description>
<pubDate>Sun, 28 Apr 2019 03:04:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1138/carne-pizza-cu-sunca</guid>
<title>Pizza cu Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1138/carne-pizza-cu-sunca</link>
<description><![CDATA[Intindem aluat cu mana in tava tapetata cu hartie de copt. Ungem cu suc de rosii, presaram cascaval si adaugam fasii de sunca de Praga, bucatele de masline, fasii de ardei gras.]]></description>
<pubDate>Sat, 27 Apr 2019 22:08:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2403/diverse-chiftelute-marocane</guid>
<title>Chiftelute Marocane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2403/diverse-chiftelute-marocane</link>
<description><![CDATA[Carnea se amesteca cu orezul, saram, adaugam scortisoara, paprica si coriandru. Se prajesc chiftelutele in unt (ulei) ca sa le coloram pe toate partile si adaugam ceapa taiata in]]></description>
<pubDate>Sat, 27 Apr 2019 07:16:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4158/aperitive-rulouri-de-pizza-din-aluat-de-foietaj</guid>
<title>Rulouri de Pizza din Aluat de Foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/4158/aperitive-rulouri-de-pizza-din-aluat-de-foietaj</link>
<description><![CDATA[Lasam aluatul de foietaj in frigider la dezghetat. Presaram pe masa de lucru putina faina si punem aluatul. Il mai intindem putin cu sucitorul. Pe prima parte de aluat eu am pus]]></description>
<pubDate>Sat, 27 Apr 2019 05:28:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2605/muraturi-dovlecei-marinati-dulce-acrisor</guid>
<title>Dovlecei Marinati (dulce - Acrisor)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2605/muraturi-dovlecei-marinati-dulce-acrisor</link>
<description><![CDATA[Taiem dovleceii si merele cam de 5 cm grosime, le scobim si pe masura ce facem acestea, punem feliile de mere in apa cu otet ca sa nu oxideze si dovleceii intr-o sita pt a se]]></description>
<pubDate>Sat, 27 Apr 2019 04:49:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4201/muraturi-conopida-ardei-si-dovlecei-la-borcan-murati</guid>
<title>Conopida, Ardei si Dovlecei la Borcan (Murati)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4201/muraturi-conopida-ardei-si-dovlecei-la-borcan-murati</link>
<description><![CDATA[E aleg legumele, se spala bine se curata ardeii de cotoare si seminte, dovlecelul se spala bine si daca doriti se poate lasa cu coaja cu tot (eu am indepartat coaja) se feliaza la]]></description>
<pubDate>Sat, 27 Apr 2019 02:23:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5231/salate-turtite-de-cartofi-la-cuptor</guid>
<title>Turtite de Cartofi, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5231/salate-turtite-de-cartofi-la-cuptor</link>
<description><![CDATA[Puneti la fiert cartofii in coaja in apa sarat. Scurgeti, curatati de coaja si pasati. Lasati la racit.  Inglobati ouale, apoi adaugati faina, patrunjelul verde si framantati un]]></description>
<pubDate>Fri, 26 Apr 2019 10:50:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/493/desert-bilute-din-crema-de-nuci-cu-ciocolata</guid>
<title>Bilute din crema de nuci cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/493/desert-bilute-din-crema-de-nuci-cu-ciocolata</link>
<description><![CDATA[Se amesteca toate ingredientele apoi se formeaza bilute pe care le   Glasam cu ciocolata (daca aveti o croseta speciala asezati biluta pe ia si o treceti prin ciocolata, eu cum nu]]></description>
<pubDate>Fri, 26 Apr 2019 10:31:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3335/desert-briose-cu-portocale-si-scortisoara</guid>
<title>Briose cu Portocale si Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3335/desert-briose-cu-portocale-si-scortisoara</link>
<description><![CDATA[Se incalzeste cuptorul la 175 grade Celsius.   Intr-un vas se amesteca faina cernuta cu praful de copt si scortisoara. In alt vas uleiul, sucul de portocale, coaja rasa, zaharul,]]></description>
<pubDate>Fri, 26 Apr 2019 05:21:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3653/desert-macadamia-white-chips-cookies-biscuiti-cu-nuci-si-ciocolata</guid>
<title>Macadamia, white Chips Cookies (Biscuiti cu Nuci si Ciocolata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3653/desert-macadamia-white-chips-cookies-biscuiti-cu-nuci-si-ciocolata</link>
<description><![CDATA[Se preancalzeste cuptorul la temperatura de 350F (180C) . Untul moale se amesteca (cu mixerul) cu cele doua feluri de zahar pana devine pufos si zaharul e aproape topit, se adauga]]></description>
<pubDate>Fri, 26 Apr 2019 01:28:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3141/desert-gelatina-de-portocale</guid>
<title>Gelatina de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3141/desert-gelatina-de-portocale</link>
<description><![CDATA[Incalzim apa cu zaharul pina devine un sirop nu foarte legat. Topim gelatina in sirop direct sau mai intii o inmuiem in apa rece, apoi o stoarcem si o adaugam in siropul cald ca sa]]></description>
<pubDate>Thu, 25 Apr 2019 17:57:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6049/desert-tort-egiptean</guid>
<title>Tort Egiptean</title>
<link>https://rev.sorin.dok.twn.ro/retete/6049/desert-tort-egiptean</link>
<description><![CDATA[Incepi prepararea cu pregatirea foilor cu nuca.  Mixezi spuma albusurile cu un vf cutit sare.  Cand ai obtinut o spuma pufoasa adaugi zaharul si mixezi in continuare pana se]]></description>
<pubDate>Thu, 25 Apr 2019 17:21:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/246/diverse-rasol-de-porc-cu-sos-remulad</guid>
<title>Rasol de porc cu sos Remulad</title>
<link>https://rev.sorin.dok.twn.ro/retete/246/diverse-rasol-de-porc-cu-sos-remulad</link>
<description><![CDATA[Rasolurile se taie la mijloc in doua, dar nu de tot, atat cat sa poata fi usor de impartit la servire. Prajim rasolul sarat si piperat in untura si apoi il scoatem deoparte.]]></description>
<pubDate>Thu, 25 Apr 2019 16:36:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1828/aperitive-chec-cu-ciuperci</guid>
<title>Chec cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1828/aperitive-chec-cu-ciuperci</link>
<description><![CDATA[Curatim si spalam ciupercile, le tocam. Calim ceapa si razuim morcovul. Dupa ce ceapa e sticloasa adaugam morcovul ras si dupa 5 min adaugam cipercile. Cand sunt bine facute]]></description>
<pubDate>Thu, 25 Apr 2019 16:06:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6758/ciorbe-supe-ciorba-de-pui-cu-legume</guid>
<title>Ciorba de Pui cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6758/ciorbe-supe-ciorba-de-pui-cu-legume</link>
<description><![CDATA[Spalam copanelele si le punem la fiert cu o lingurita de sare. Curatam legumele, le spalam iar apoi taiem cartofii, pastarnacul si morcovii in cubulete, iar ceapa o tocam marunt.]]></description>
<pubDate>Thu, 25 Apr 2019 02:57:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4232/diverse-chiftele-de-ficat-cu-sos</guid>
<title>Chiftele de Ficat cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4232/diverse-chiftele-de-ficat-cu-sos</link>
<description><![CDATA[Spalam si taiem in cuburi sau felii ficatul. Il punem in tigaia sau pe plita foarte incinsa (fara grasime) si il lasam sa se albeasca, schimbe culoarea pe toate partile.   Punem]]></description>
<pubDate>Thu, 25 Apr 2019 00:16:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4876/diverse-pilaf-de-primavara</guid>
<title>Pilaf de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4876/diverse-pilaf-de-primavara</link>
<description><![CDATA[La inceputul anotimpului verde avem parte de cele mai frumoase si de pret daruri din natura. Pe langa florile care ne incanta privirile avem parte si de verdeata care abunda de]]></description>
<pubDate>Wed, 24 Apr 2019 22:58:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1343/paste-pizza-taitei-cu-varza-si-piper</guid>
<title>Taitei cu Varza si Piper</title>
<link>https://rev.sorin.dok.twn.ro/retete/1343/paste-pizza-taitei-cu-varza-si-piper</link>
<description><![CDATA[Se pun taitei la fiert in apa cu sare.  Varza se taie marunt cu robotul de bucatarie si se caleste apoi in ulei, invirtindu-se mereu sa nu se arda varza peste care am pus putina]]></description>
<pubDate>Wed, 24 Apr 2019 22:25:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6045/aperitive-clatite-mediteraneene-pufoase</guid>
<title>Clatite Mediteraneene, Pufoase</title>
<link>https://rev.sorin.dok.twn.ro/retete/6045/aperitive-clatite-mediteraneene-pufoase</link>
<description><![CDATA[Taiati vanata si dovlecelul felii, presarati sare pe deasupra si lasati-le cca 10-15 minute pe un tocator. Tapetati-le cu un servetel pentru a absorbi apa din interiorul miezului;]]></description>
<pubDate>Wed, 24 Apr 2019 12:55:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1688/carne-carnati-umpluti-la-gratar</guid>
<title>Carnati Umpluti la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1688/carne-carnati-umpluti-la-gratar</link>
<description><![CDATA[Ceapa se curata, se taie marunt si se caleste pe un pic de ulei.   Cascavalul il taiem pe lungime tip bastonase. Carnatii ii crestam pe lungime in asa fel sa nu ii strapungem.]]></description>
<pubDate>Wed, 24 Apr 2019 10:03:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5854/diverse-costita-de-porc-cu-orez-la-cuptor</guid>
<title>Costita de Porc cu Orez, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5854/diverse-costita-de-porc-cu-orez-la-cuptor</link>
<description><![CDATA[Rumeniti feliile de costita in uleiul incins, pe ambele parti, la foc potrivit.  Separat, combinati intr-un bol mai mare restul ingredientelor, mai putin patrunjelul verde.]]></description>
<pubDate>Wed, 24 Apr 2019 06:59:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6872/muraturi-zacusca-cu-ghebe</guid>
<title>Zacusca cu Ghebe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6872/muraturi-zacusca-cu-ghebe</link>
<description><![CDATA[Ghebele se spala foarte bine, cu apa rece, pana ce aceasta din urma ramane perfect curata. Le asezam apoi intr-o oala mare, adaugam apa atat cat sa le acopere usor si le fierbem]]></description>
<pubDate>Tue, 23 Apr 2019 22:35:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5778/diverse-cartofi-la-cuptor-cu-sos-de-smantana</guid>
<title>Cartofi la Cuptor cu Sos de Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5778/diverse-cartofi-la-cuptor-cu-sos-de-smantana</link>
<description><![CDATA[Pentru cartofi Puneti 10 min, la fiert, cartofii curatati de coaja in apa cu sare peste care presarati cateva fire de marar verde ( 2- 3 fire). Scurgeti si lasati sa se racoreasca]]></description>
<pubDate>Tue, 23 Apr 2019 22:16:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3281/muraturi-sirop-natural-de-coacaze-rosii</guid>
<title>Sirop Natural de Coacaze Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3281/muraturi-sirop-natural-de-coacaze-rosii</link>
<description><![CDATA[Spalati foarte bine coacazele rosii fara codite, in mai multe ape si lasati la scurs intr-o strecuratoare. Puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa]]></description>
<pubDate>Tue, 23 Apr 2019 20:26:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2244/bauturi-lichior-de-cafea</guid>
<title>Lichior de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/2244/bauturi-lichior-de-cafea</link>
<description><![CDATA[Cei 200 g zahar pudra, 200 g cafea cappuccino clasic impreuna cu cele 2 fiole de esenta de vanilie le punem intr-o cratita si adaugam treptat frisca amestecand pana se]]></description>
<pubDate>Tue, 23 Apr 2019 20:17:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5700/salate-chiftelute-de-cous-cous</guid>
<title>Chiftelute de Cous Cous</title>
<link>https://rev.sorin.dok.twn.ro/retete/5700/salate-chiftelute-de-cous-cous</link>
<description><![CDATA[Mai intai de toate am fiert cartofii, i-am curatat si i-am dat pe razatoare. Intre timp am pregatit cous cous-ul urmand instructiunile de pe ambalaj. Am curatat si dat pe razatoare]]></description>
<pubDate>Tue, 23 Apr 2019 13:41:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1039/desert-fursecuri-cu-lamaie</guid>
<title>Fursecuri cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1039/desert-fursecuri-cu-lamaie</link>
<description><![CDATA[Se framanta un aluat din toate ingredientele (eu le-am pus la robot) si se da la frigider cel putin 3 ore.   Se preincalzeste cuptorul la 190 C (cred ca atatea sunt, ca in]]></description>
<pubDate>Tue, 23 Apr 2019 12:14:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1301/desert-tort-cu-nuca-de-cocos-si-ciocolata</guid>
<title>Tort cu nuca de cocos si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1301/desert-tort-cu-nuca-de-cocos-si-ciocolata</link>
<description><![CDATA[Intr-un castron puneti 200 gr. nuca de cocos rasa,50 gr.zahar, 2 albusuri batute spuma si 40 gr. faina,amestecati bine pana cand devine compozitia omogena.  Captusiti cu hartie]]></description>
<pubDate>Tue, 23 Apr 2019 09:10:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/395/aperitive-drob-de-vinete</guid>
<title>Drob de vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/395/aperitive-drob-de-vinete</link>
<description><![CDATA[Curatam vinetele, le taiem cubulete si le punem la fiert in apa cu sare, pentru 20min. Le scurgem apoi bine, intr-o strecuratoare. Intr-o tigaie, calim ceapa si ardeiul 3-4min. Dam]]></description>
<pubDate>Tue, 23 Apr 2019 04:07:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1320/aperitive-radacinile-noastre-de-iarna</guid>
<title>Radacinile noastre de iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1320/aperitive-radacinile-noastre-de-iarna</link>
<description><![CDATA[E simplu: doua sfecle rosii maruntele, un morcov sanatos si viguros (musai de-al nost'), o portocala ( multa in zeama), 3 linguri de untdelemn, 2 lingurite de mustar, 2 linguri de]]></description>
<pubDate>Tue, 23 Apr 2019 01:04:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2251/desert-prajitura-de-post-i</guid>
<title>Prajitura de Post I</title>
<link>https://rev.sorin.dok.twn.ro/retete/2251/desert-prajitura-de-post-i</link>
<description><![CDATA[Se amesteca faina cu apa minerala bine, se adauga uleiul, zaharul, amoniu, zaharul vanilat, esenta de vanilie si gemul. Luam o tava pe care o ungem cu ulei si o tapetam cu faina,]]></description>
<pubDate>Mon, 22 Apr 2019 22:02:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4194/muraturi-castraveti-bulgaresti-in-otet</guid>
<title>Castraveti Bulgaresti in Otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/4194/muraturi-castraveti-bulgaresti-in-otet</link>
<description><![CDATA[1. Se spala castravetii si se taie la capete. Ceapa se curata si se taie rondele.   2. Se pun in borcanele de 800 gr ceapa taiata rondele, apoi castravetii in picioare. Se adauga 1]]></description>
<pubDate>Mon, 22 Apr 2019 21:43:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4972/diverse-orez-cu-pui-in-sos-de-curry-in-forma-de-ursulet</guid>
<title>Orez cu Pui in Sos de Curry, in Forma de Ursulet</title>
<link>https://rev.sorin.dok.twn.ro/retete/4972/diverse-orez-cu-pui-in-sos-de-curry-in-forma-de-ursulet</link>
<description><![CDATA[1. Spalam bine carnea de pui si o taiem in bucati de aproximativ doi cm. Curatam de coaja cartoful, morcovul si ceapa si le taiem bucati, cam de aceeasi marime cu cele de carne de]]></description>
<pubDate>Mon, 22 Apr 2019 15:09:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/97/peste-pizza-cu-ton-si-hering</guid>
<title>Pizza cu Ton si Hering</title>
<link>https://rev.sorin.dok.twn.ro/retete/97/peste-pizza-cu-ton-si-hering</link>
<description><![CDATA[Se bat ouale cu smantana, adaugam uleiul cu faina, sare si piper dupa gust si tornam aluatul intr-o tava unsa cu ulei pe care am tinut-o un pic in cuptor sa se incinga.   Adaugam]]></description>
<pubDate>Mon, 22 Apr 2019 06:05:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1994/diverse-pui-cu-ciuperci</guid>
<title>Pui cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1994/diverse-pui-cu-ciuperci</link>
<description><![CDATA[Puiul se spala, se desparte in bucati, se scot oasele de la piept si spate, se sareaza si se prajesc in ulei/untura. Se scot, se aseaza pe o farfurie separata si in uleiul ramas se]]></description>
<pubDate>Sun, 21 Apr 2019 21:48:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6331/desert-irish-cream-tiramisu</guid>
<title>Irish Cream Tiramisu</title>
<link>https://rev.sorin.dok.twn.ro/retete/6331/desert-irish-cream-tiramisu</link>
<description><![CDATA[Se prepara cafeaua care se amesteca cu 175 ml baileys.  Galbenusurile se bat bine cu zaharul pana devin spumoase se adauga mascarponele si 75 ml baileys. Separat se bate un albus]]></description>
<pubDate>Sun, 21 Apr 2019 15:44:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/606/diverse-pollo-italiano</guid>
<title>Pollo italiano</title>
<link>https://rev.sorin.dok.twn.ro/retete/606/diverse-pollo-italiano</link>
<description><![CDATA[carnea se taie ca pentru snitele si se bate, ciupercile si patrunjelul se toaca iar cascavalul se rade pe razatoarea mare.   Din ciuperci, cascaval si patrunjel se face o]]></description>
<pubDate>Sun, 21 Apr 2019 12:45:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/470/aperitive-placinta-universala</guid>
<title>Placinta Universala</title>
<link>https://rev.sorin.dok.twn.ro/retete/470/aperitive-placinta-universala</link>
<description><![CDATA[Dizolvam drojdia in laptele caldut. Intr-un vas punem faina la care adaugam rama, fulgii de cartofi, busuiocul si sarea. Adaugam si laptele cu drojdia si intre timp amestecam cu]]></description>
<pubDate>Sun, 21 Apr 2019 12:27:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3512/peste-pastrav-umplut-cu-prune-uscate</guid>
<title>Pastrav Umplut cu Prune Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3512/peste-pastrav-umplut-cu-prune-uscate</link>
<description><![CDATA[Este pentru prima data ca am sacrificat bunatate de pastrav cu altele decat cutitul si furculita! Pentru mine pastravul este regele pestilor de apa dulce si e un pacat capital sa-l]]></description>
<pubDate>Sun, 21 Apr 2019 06:33:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4305/desert-tort-de-morcovi-cu-migdale</guid>
<title>Tort de Morcovi cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4305/desert-tort-de-morcovi-cu-migdale</link>
<description><![CDATA[Se bat bine cu mixerul ouale cu zaharul pana cand devin ca o crema densa. La sfarsit se adauga uleiul, continuati sa amestecati cu mixerul ca sa se incorporeze bine. Radeti]]></description>
<pubDate>Sun, 21 Apr 2019 03:34:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3340/diverse-andive-caramelizate</guid>
<title>Andive Caramelizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3340/diverse-andive-caramelizate</link>
<description><![CDATA[Se spala si se taie andivele in lungime (eu am taiat in 6 parti pe lungime fiecare andiva, dar depinmde cit de groase sunt) . Nu conteaza daca se vor desface frunze cind le taiati.]]></description>
<pubDate>Sun, 21 Apr 2019 00:27:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/326/aperitive-chiftele-de-dovlecei</guid>
<title>Chiftele de dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/326/aperitive-chiftele-de-dovlecei</link>
<description><![CDATA[Dovleceii se curata de coaja, se rad intr-un castron si se presara cu sare. Se lasa sa stea o ora (minim) si se storc bine de zeama care s-a lasat. Se pun in alt castron, se adauga]]></description>
<pubDate>Sat, 20 Apr 2019 18:00:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/879/diverse-pui-cu-sos-de-curry-si-piersici</guid>
<title>Pui cu Sos de Curry si Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/879/diverse-pui-cu-sos-de-curry-si-piersici</link>
<description><![CDATA[Carnea se taie bucati potrivite. Ceapa o taiem cubulete si o punem intr-o tigaie impreuna cu carnea si uleiul si le calim circa 1/4 ora. Adaugam 1 lingura de faina si 1 lingurita]]></description>
<pubDate>Sat, 20 Apr 2019 16:38:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/723/carne-coasta-de-miel-umpluta</guid>
<title>Coasta De Miel Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/723/carne-coasta-de-miel-umpluta</link>
<description><![CDATA[Fierbem organele de miel in apa cu sare, la care mai adaugam 1 frunza de dafin. boabe de piper, 3 catei usturoi. Dupa ce au fiert, le scoatem si se lasam la racit. Se da prin]]></description>
<pubDate>Sat, 20 Apr 2019 16:27:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1247/desert-tiramisu</guid>
<title>Tiramisu</title>
<link>https://rev.sorin.dok.twn.ro/retete/1247/desert-tiramisu</link>
<description><![CDATA[Amestecam galbenusurile cu zaharul pe baie de aburi pana cand acestea se albesc si devin o crema omogena...luam vasul de pe aburi adaugam mascarpone si continuam amestecarea usor]]></description>
<pubDate>Sat, 20 Apr 2019 13:34:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3167/bauturi-sgroppino</guid>
<title>Sgroppino</title>
<link>https://rev.sorin.dok.twn.ro/retete/3167/bauturi-sgroppino</link>
<description><![CDATA[Se pun toate ingredientele in robot (frullatore, blender) si se amesteca pentru citeva secunde pina cind se obtine un lichid cremos. Se varsa in 6 pahare de sampanie reci si se]]></description>
<pubDate>Sat, 20 Apr 2019 02:47:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6311/carne-rulouri-de-pui-jambonate</guid>
<title>Rulouri de pui jambonate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6311/carne-rulouri-de-pui-jambonate</link>
<description><![CDATA[Se taie pieptul de pui in bucati groase de cca 1 cm care se intind cu un ciocan de snitele,Se sareaza si se condimenteaza dupa gust. Se incinge uleiul de masline si calim ceapa]]></description>
<pubDate>Sat, 20 Apr 2019 00:24:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3808/salate-salata-caprese</guid>
<title>Salata Caprese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3808/salate-salata-caprese</link>
<description><![CDATA[Se scoate mozzarella din cutie si se pune pe un servet de bucatarie la scurs. Rosiile se spala putin cu apa rece si se pun deasemenea la scurs pe un servet de bucatarie. Busuiocul]]></description>
<pubDate>Fri, 19 Apr 2019 22:50:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3463/aperitive-blinii-cu-faina-de-hrisca</guid>
<title>Blinii cu faina de Hrisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3463/aperitive-blinii-cu-faina-de-hrisca</link>
<description><![CDATA[Desfaceti drojdia in laptele caldut si adaugati galbenusul.  Separat, amestecati intr-un bol, faina de hrisca, sarea, piperul si faina alba.  Omogenizati bine cele doua amestecuri,]]></description>
<pubDate>Fri, 19 Apr 2019 16:28:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2292/salate-fasole-galbena-pastai-cu-carne-de-porc</guid>
<title>Fasole Galbena Pastai cu Carne de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/2292/salate-fasole-galbena-pastai-cu-carne-de-porc</link>
<description><![CDATA[Deci aici este linkul de la semipreparate de tip gospodina   Am scos din punga ceapa tocata, rosiile decojite, morcovul si patrunjelul radacina taiate felii, ardeiul tocat si el si]]></description>
<pubDate>Fri, 19 Apr 2019 10:53:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6823/salate-cipsuri-din-dovlecel-verde-la-cuptor</guid>
<title>Cipsuri din Dovlecel Verde la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6823/salate-cipsuri-din-dovlecel-verde-la-cuptor</link>
<description><![CDATA[Spalam dovlecelul, il stergem si il taiem felii subtiri (ori cu razatoare speciala de feliat, ori cu un robot de bucatarie cu lama speciala de feliat).  Feliile obtinute le saram]]></description>
<pubDate>Fri, 19 Apr 2019 10:19:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/619/peste-macrou-cu-cartofi-bacon-kaiser-si-mazare</guid>
<title>Macrou cu cartofi, bacon/kaiser si mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/619/peste-macrou-cu-cartofi-bacon-kaiser-si-mazare</link>
<description><![CDATA[Fierbem macroul intr-o craticioara ( sau folosim peste din conserva in sos natural)  Intr-o tigaie calim baconul /kaizerul in ulei, adaugam cartofii, mazarea si apoi supa cit sa]]></description>
<pubDate>Fri, 19 Apr 2019 08:07:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2509/desert-tort-dinozaur-pentru-nepotelul-meu</guid>
<title>Tort `Dinozaur` pentru nepotelul meu</title>
<link>https://rev.sorin.dok.twn.ro/retete/2509/desert-tort-dinozaur-pentru-nepotelul-meu</link>
<description><![CDATA[Pentru asamblarea dinozaurului avem nevoie de  2 blaturi  crema pentru umplut blaturile  crema pentru decorat. Cantitatile variaza in functie de marimea animalului   Eu am folosit]]></description>
<pubDate>Fri, 19 Apr 2019 04:51:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5860/salate-ciulama-de-praz-de-post</guid>
<title>Ciulama de Praz (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5860/salate-ciulama-de-praz-de-post</link>
<description><![CDATA[Prazul se taie rondele si se pune intr-o oala. Peste acesta se pune apa cat sa il depaseasca si se pune la fiert.   Maslinele se cresteaza de jur imprejur cu un cutit ascutit si se]]></description>
<pubDate>Fri, 19 Apr 2019 02:23:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1511/diverse-pizza</guid>
<title>Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1511/diverse-pizza</link>
<description><![CDATA[Am pus feliile de paine inmuiate in lapte, cascavalul si branza rase, salamul, carnatii, sunca presata taiate cubulete si ouale batute spuma desupra, masline. Si gata la cuptor cca]]></description>
<pubDate>Thu, 18 Apr 2019 21:18:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4254/carne-placinta-cu-prosciutto-si-gorgonzola</guid>
<title>Placinta cu Prosciutto si Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4254/carne-placinta-cu-prosciutto-si-gorgonzola</link>
<description><![CDATA[Intr-un bol amestecati cu un tel faina, sarea, oregano si cimbrul. Faceti o gaura la mijloc, adaugati un ou si cu o furculita bateti putin apoi puneti uleiul si apa. Formati]]></description>
<pubDate>Thu, 18 Apr 2019 09:25:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1627/diverse-tajina-de-miel-cu-prune-si-amande</guid>
<title>Tajina de Miel cu Prune si Amande</title>
<link>https://rev.sorin.dok.twn.ro/retete/1627/diverse-tajina-de-miel-cu-prune-si-amande</link>
<description><![CDATA[Carnea se taie maruntel si se trage sa capete culoare in 1 lingura de ulei. Adaugam ceapa taiata marunt si usturoiul si amestecam, lasam cateva minute. Punem condimentele, mierea,]]></description>
<pubDate>Thu, 18 Apr 2019 01:27:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/548/diverse-ardei-umplut-la-tava</guid>
<title>Ardei umplut la tava</title>
<link>https://rev.sorin.dok.twn.ro/retete/548/diverse-ardei-umplut-la-tava</link>
<description><![CDATA[-pieptul taiat cubulete il lasam sa steie 30 minute in condimente  -taiam ceapa marunt si o calim putin in ulei de masline impreuna cu morcovul ras.  -adaugam pieptul taiat]]></description>
<pubDate>Thu, 18 Apr 2019 01:14:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4741/desert-chec-dulce-cu-faina-de-porumb</guid>
<title>Chec Dulce cu Faina de Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/4741/desert-chec-dulce-cu-faina-de-porumb</link>
<description><![CDATA[Preincalziti cuptorul la 190 c (gaz 5). Intr-un bol cu telul amestecati fainele, praful de copt sarea si zaharul. In alt bol bateti putin oul dupa care adaugati laptele, uleiul si]]></description>
<pubDate>Wed, 17 Apr 2019 19:03:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/508/salate-conopida-pane</guid>
<title>Conopida pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/508/salate-conopida-pane</link>
<description><![CDATA[Se desface conopida buchetele, se spala si se opareste 5 minute in apa cu sare. Se scoate din apa si se lasa la scurs. Intr-un vas se bat ouale cu putina sare, cateii de usturoi]]></description>
<pubDate>Wed, 17 Apr 2019 16:28:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1717/desert-vafe-cu-cafea-si-ciocolata</guid>
<title>Vafe cu cafea si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1717/desert-vafe-cu-cafea-si-ciocolata</link>
<description><![CDATA[Topim untul impreuna cu zaharul si mierea, apoi adaugam laptele, ciocolata si cafeaua. Omogenizam bine. &quot;Condimentam&quot; cu zahar vanilinat, coaja de lamaie/portocala si un praf de]]></description>
<pubDate>Wed, 17 Apr 2019 15:23:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5724/aperitive-banana-si-oua-pentru-un-pancake</guid>
<title>Banana si Oua Pentru Un Pancake</title>
<link>https://rev.sorin.dok.twn.ro/retete/5724/aperitive-banana-si-oua-pentru-un-pancake</link>
<description><![CDATA[Un mic dejun foarte inselator si foarte bun pentru copilasii (si nu numai ...) care nu mananca nici banane si nici oua.   Nici nu stiu cum sa numesc clatitele astea... am gasit]]></description>
<pubDate>Wed, 17 Apr 2019 15:22:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2142/desert-prajitura-la-metru-rapida</guid>
<title>Prajitura la Metru Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/2142/desert-prajitura-la-metru-rapida</link>
<description><![CDATA[Fierbem budincile in 300 ml lapte cu cate 5 linguri zahar pana se ingroase, apoi se lasa la racit. Cand sunt racite adaugam in fiecare cate 125 g rama si mixam bine cu mixerul.]]></description>
<pubDate>Wed, 17 Apr 2019 12:58:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5627/carne-prajitura-sbrisolona-cu-mere-si-dulceata-de-caise</guid>
<title>Prajitura Sbrisolona cu Mere si Dulceata de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/5627/carne-prajitura-sbrisolona-cu-mere-si-dulceata-de-caise</link>
<description><![CDATA[Intr-un bol am amestecat untul moale cu zaharul pana ce a devenit cremos. Am adaugat oul si am continuat sa amestec, am adaugat fainile impreuna cu praful de copt. Am amestecat si]]></description>
<pubDate>Wed, 17 Apr 2019 10:03:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2544/diverse-bulz-de-varza-dulce-umpluta-cu-carne</guid>
<title>Bulz de Varza Dulce Umpluta cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/2544/diverse-bulz-de-varza-dulce-umpluta-cu-carne</link>
<description><![CDATA[Inainte de-a citi/face reteta, sa fim sigure ori ca avem o familie numeroasa, ori ca vom avea oaspeti; in aceste cazuri, doar rabdarea ne mai trebuie - restul se poate cumpara din]]></description>
<pubDate>Wed, 17 Apr 2019 01:41:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/234/desert-strudele-delicioase</guid>
<title>Strudele delicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/234/desert-strudele-delicioase</link>
<description><![CDATA[Se amesteca 600 gr faina cu 200 gr untura, se adauga praful de sare, cele 2 galbenusuri si smantana cat cuprinde si obtinem asfel un aluat compact.  Coca se imparte in 4 parti.]]></description>
<pubDate>Tue, 16 Apr 2019 19:06:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6142/desert-tarta-cu-capsuni-afine-si-zmeura</guid>
<title>Tarta cu capsuni (afine si zmeura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6142/desert-tarta-cu-capsuni-afine-si-zmeura</link>
<description><![CDATA[Aluatul Se framanta, rapid, cu varful degetelor, faina, sarea si untul; adaugati apa (2-3 linguri), faceti o minge, inveliti in folie de plastic alimentar si puneti]]></description>
<pubDate>Tue, 16 Apr 2019 11:02:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3860/desert-colac-cu-miere-si-migdale</guid>
<title>Colac cu Miere si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3860/desert-colac-cu-miere-si-migdale</link>
<description><![CDATA[Pentru aluat:  - Se pun ingredientele pregatite pentru prepararea aluatului in cuva masinii pentru paine in ordinea urmatoare: apa calduta, laptele caldut, untul topit, oul, sarea,]]></description>
<pubDate>Tue, 16 Apr 2019 10:28:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3601/carne-flan-parisian</guid>
<title>Flan Parisian</title>
<link>https://rev.sorin.dok.twn.ro/retete/3601/carne-flan-parisian</link>
<description><![CDATA[Pregatim aluatul cel putin cu 3 ore inainte. Ideal ar fi de cu seara.   Intr-un vas depunem faina si lingurita de zahar, se amesteca bine. Untul trebuie sa fie maleabil, dar rece.]]></description>
<pubDate>Tue, 16 Apr 2019 05:39:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5179/diverse-carne-de-vita-cu-ciuperci-la-tigaie</guid>
<title>Carne de Vita cu Ciuperci la tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5179/diverse-carne-de-vita-cu-ciuperci-la-tigaie</link>
<description><![CDATA[Se curata carnea de eventualele fibre de grasime si se bate ca pentru snitele.  Ceapa se curata, se spala dupa care se toaca marunt.  Rosiile se curata de pielita si se toaca]]></description>
<pubDate>Mon, 15 Apr 2019 21:04:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5173/desert-tort-diplomat-cu-pepene-galben-prune-si-kiwi</guid>
<title>Tort Diplomat cu Pepene Galben, Prune si Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5173/desert-tort-diplomat-cu-pepene-galben-prune-si-kiwi</link>
<description><![CDATA[Am inceput cu inceputul si anume am batut frisca tare si am dat-o la frigider     am avut nevoie de aproximativ un kilogram de frisca sa umplu tortul. Dupa care am scurs zeama de]]></description>
<pubDate>Mon, 15 Apr 2019 21:04:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3069/aperitive-dovlecei-cu-miez-cremos-de-brinza-si-cartofi-fierti</guid>
<title>Dovlecei cu Miez Cremos de Brinza si Cartofi Fierti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3069/aperitive-dovlecei-cu-miez-cremos-de-brinza-si-cartofi-fierti</link>
<description><![CDATA[1. dovleceii se taie la nivelul dorit   2. se scobesc lasind fundul ca si cei clasici umpluti cu carne (doar ca astia tb sa fie taiati drept cu cutitul ca sa aiba baza, sa stea in]]></description>
<pubDate>Mon, 15 Apr 2019 20:56:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5684/desert-tort-de-ciocolata-cu-branza</guid>
<title>Tort de Ciocolata cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5684/desert-tort-de-ciocolata-cu-branza</link>
<description><![CDATA[Un tort bun si usor de facut, dar cel mai important pe gustul copiilor:)   Pentru blat, topim ciocolata cu untul apoi cu ajutorul unui tel, incorporam ouale si zaharul, adaugam]]></description>
<pubDate>Mon, 15 Apr 2019 20:10:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3147/diverse-ficat-la-gratar-pe-felie-de-mamaliga</guid>
<title>Ficat (la Gratar) pe Felie de Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/3147/diverse-ficat-la-gratar-pe-felie-de-mamaliga</link>
<description><![CDATA[Pentru mamaliga:   Fiarta cca 40 min  Pe o tava sau un fund mai mare se aseaza o bucata de hirtie de copt care a fost umezita si strinsa bine in pumn. Daca nu aveti hirtie, puteti]]></description>
<pubDate>Mon, 15 Apr 2019 19:05:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6252/peste-ardei-umpluti-cu-peste</guid>
<title>Ardei umpluti cu peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/6252/peste-ardei-umpluti-cu-peste</link>
<description><![CDATA[Cum procedam, in primul rand ne ocupam de peste. Daca avem peste intreg, atunci curatam pestele de solzi daca este cazul si de intestine, li se taie capetele, cozile si]]></description>
<pubDate>Mon, 15 Apr 2019 16:57:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/921/peste-fidea-cu-creveti</guid>
<title>Fidea cu Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/921/peste-fidea-cu-creveti</link>
<description><![CDATA[Uleiul se pune la incins, apoi ceapa si fideua si se calesc un pic. Cand incepe sa prinde culoare se trage de pe foc. Peste ceapa si fideaua prajita se adauga ardeiul prajit cu]]></description>
<pubDate>Mon, 15 Apr 2019 14:27:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4780/desert-gris-cu-lapte-pane</guid>
<title>Gris cu Lapte Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/4780/desert-gris-cu-lapte-pane</link>
<description><![CDATA[Se pune laptele, zaharul, zaharul vanilat sau cateva picaturi de aroma de vanilie intr-o craticioara sa fiarba. Cand incepe sa fiarba, varsati in ploaie grisul, incorporati si]]></description>
<pubDate>Mon, 15 Apr 2019 11:18:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3268/sosuri-unt-de-casa</guid>
<title>Unt de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3268/sosuri-unt-de-casa</link>
<description><![CDATA[Cel mai bun unt pe care l-am mancat vreodata e cel din fotografie si de cand am incercat varianta homemade nu am mai cumparat unt din comert. Aveam si eu reteta postata pe un site]]></description>
<pubDate>Mon, 15 Apr 2019 10:51:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1572/aperitive-pasta-de-carne</guid>
<title>Pasta de Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/1572/aperitive-pasta-de-carne</link>
<description><![CDATA[Am macinat resturile de friptura, maslinele si ouale fierte, am pus unt moale (la temperatura camerei) si mustar dupa gust si am amestecat totul. Nu mai trebuie nici sare si nici]]></description>
<pubDate>Mon, 15 Apr 2019 09:24:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4505/diverse-linte-stil-potaje-gallego</guid>
<title>Linte Stil `Potaje Gallego`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4505/diverse-linte-stil-potaje-gallego</link>
<description><![CDATA[Sau altfel spus tocanita de linte din Galicia:)  Despre aceasta banala planta a curs multa cerneala virtuala pe paginile forumului si mai si eu sa curga. Dar sunt atat de multe de]]></description>
<pubDate>Mon, 15 Apr 2019 06:48:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1749/desert-clatite-cu-urda-dulce-si-marar</guid>
<title>Clatite cu Urda Dulce si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1749/desert-clatite-cu-urda-dulce-si-marar</link>
<description><![CDATA[Amestecati bine, pana la omogenizare completa, ingredientele de la umplutura.   Se pregatesc clatitele din ingredientele indicate, la fel ca la reteta &quot;Clatite simple pas cu pas&quot;]]></description>
<pubDate>Mon, 15 Apr 2019 05:52:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5078/carne-pui-cu-usturoi-si-lamaie</guid>
<title>Pui cu Usturoi si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5078/carne-pui-cu-usturoi-si-lamaie</link>
<description><![CDATA[Coaja de lamaie se amesteca cu usturoiul pisat si patrunjelul taiat marunt.   Pulpele se spala si pielea se dezlipeste usor intr-o parte facand un buzunar care se umple cu]]></description>
<pubDate>Mon, 15 Apr 2019 05:10:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4808/desert-clatite-canadiene-canadian-pancakes</guid>
<title>Clatite Canadiene (Canadian Pancakes)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4808/desert-clatite-canadiene-canadian-pancakes</link>
<description><![CDATA[Intr-un bol, punem faina, praful de copt, apoi adaugam laptele si galbenusurile. Amestecam.  Separat, batem albusurile cu un praf de sare si le incorporam cu o miscare circulara,]]></description>
<pubDate>Mon, 15 Apr 2019 03:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4075/diverse-rulada-de-piept-de-pui-cu-ficatei-de-pasare</guid>
<title>Rulada de Piept de Pui cu Ficatei de Pasare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4075/diverse-rulada-de-piept-de-pui-cu-ficatei-de-pasare</link>
<description><![CDATA[Sper ca v-ati dat seama ca imi plac mult de tot ruladele de carne de orice fel pt ca se pot manca reci sau calde, aperitv sau fel principal. Iata ce am facut cand am avut doi]]></description>
<pubDate>Sun, 14 Apr 2019 21:42:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/665/carne-friptura-curcan-pe-pat-de-cartofi</guid>
<title>Friptura Curcan pe Pat de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/665/carne-friptura-curcan-pe-pat-de-cartofi</link>
<description><![CDATA[Cartofii dupa ce se curata si spala se taie rondele apoi se taie in triunghiuri de marime potrivita (cat o imbucatura). Slanina se taie bastonase. Ceapa se taie felii. Carnea se]]></description>
<pubDate>Sun, 14 Apr 2019 19:53:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3184/muraturi-peltea-jeleu-din-flori-de-salcam</guid>
<title>Peltea (jeleu) din Flori de Salcam</title>
<link>https://rev.sorin.dok.twn.ro/retete/3184/muraturi-peltea-jeleu-din-flori-de-salcam</link>
<description><![CDATA[Apa se pune la fiert apoi se toarna peste florile de salcam care au fost spalate foarte bine si taiate de pe ciorchnii lor. Se lasa asa in vas acoperit pentru 24 de ore. Vasul]]></description>
<pubDate>Sun, 14 Apr 2019 16:25:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2781/diverse-cartofi-gratinati-3</guid>
<title>Cartofi Gratinati 3</title>
<link>https://rev.sorin.dok.twn.ro/retete/2781/diverse-cartofi-gratinati-3</link>
<description><![CDATA[Curatati cartofii de coaja si feliati-i rondele subtiri folosind o razatoare pentru a avea grosime egala.   Asezati-i usor suprapusi, intr-un vas termorezistent uns cu unt, ca]]></description>
<pubDate>Sun, 14 Apr 2019 15:43:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4162/carne-japoneze</guid>
<title>Japoneze</title>
<link>https://rev.sorin.dok.twn.ro/retete/4162/carne-japoneze</link>
<description><![CDATA[Intr-un castron amestecam drojdia cu zaharul pana cand aceasta se lichefiaza. Adaugam 3-4 linguri de lapte caldut si 2 linguri rase cu faina. Omogenizam bine si dam vasul la loc]]></description>
<pubDate>Sun, 14 Apr 2019 04:26:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4796/diverse-lumberjack-breakfast</guid>
<title>Lumberjack Breakfast</title>
<link>https://rev.sorin.dok.twn.ro/retete/4796/diverse-lumberjack-breakfast</link>
<description><![CDATA[Pentru cartofii wedges:  - Cartofii se curata, se spala si se taie apoi in doua jumatati. Fiecare jumatate de cartof obtinuta se taie la randul ei in doua jumatati, obtinand astfel]]></description>
<pubDate>Sun, 14 Apr 2019 03:46:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/224/diverse-spanac-ii</guid>
<title>Spanac II</title>
<link>https://rev.sorin.dok.twn.ro/retete/224/diverse-spanac-ii</link>
<description><![CDATA[Frunzele de spanac se curata de codite. Se spala foarte bine cu apa rece.  Intr-un recipient mai mare se fierbe apa cu un pic de sare. Cand apa da in clocot, se pune spanacul si se]]></description>
<pubDate>Sat, 13 Apr 2019 19:01:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6323/diverse-carnati-si-carne-afumata-cu-cartofi-la-cuptor</guid>
<title>Carnati si Carne Afumata cu Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6323/diverse-carnati-si-carne-afumata-cu-cartofi-la-cuptor</link>
<description><![CDATA[Nimic mai simplu si mai bun.  Curatam cartofii ii spalam si ii taiem bucati potrivite. Ii punem intr-o tava si ii condimentam cu cimbru, sare si piper.  Portionam carnatii si]]></description>
<pubDate>Sat, 13 Apr 2019 18:43:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3176/aperitive-mamaliga-cu-placere</guid>
<title>Mamaliga cu Placere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3176/aperitive-mamaliga-cu-placere</link>
<description><![CDATA[Se executa binecunoscuta mamaliguta si se pune in forma dorita peste niste cubulete de morcov si castravete fierte in prealabil, lasindu-se la rece pentru a pastra forma vasului.]]></description>
<pubDate>Sat, 13 Apr 2019 15:16:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1682/paste-pizza-paste-fettucina-alfredo</guid>
<title>Paste - Fettucina Alfredo</title>
<link>https://rev.sorin.dok.twn.ro/retete/1682/paste-pizza-paste-fettucina-alfredo</link>
<description><![CDATA[Se pune apa la fiert impreuna cu untul si sarea. Intre timp se curata usturoiul si se toaca, se spala si se toaca si busuiocul. Cand apa a inceput sa fiarba se pun pastele inauntru]]></description>
<pubDate>Sat, 13 Apr 2019 13:08:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6198/desert-gomboti-cu-prune</guid>
<title>Gomboti cu prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6198/desert-gomboti-cu-prune</link>
<description><![CDATA[Se curata cartofi,se taie cubulete si se pun la fiert cu apa si sare ca pentru piure. Separat se spala prunele si scot samburii,iar apoi se pun intr-un castron cu 4 linguri de]]></description>
<pubDate>Sat, 13 Apr 2019 12:32:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4352/desert-negrese-cu-ciocolata-si-after-eight</guid>
<title>Negrese cu Ciocolata si After Eight</title>
<link>https://rev.sorin.dok.twn.ro/retete/4352/desert-negrese-cu-ciocolata-si-after-eight</link>
<description><![CDATA[Puneti untul intr-o cratita la foc mic iar cand acesta este topit adaugati apa si zaharul. Incorporati acestea cu o spatula, iar cand zaharul este topit puneti ciocolata. Cand si]]></description>
<pubDate>Sat, 13 Apr 2019 09:45:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3550/desert-crema-de-vanilie</guid>
<title>Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3550/desert-crema-de-vanilie</link>
<description><![CDATA[Frecati spuma galbenusurile cu zaharul pudra pana se albesc si zaharul este dizolvat, adaugati esenta de vanilie, inglobati faina si amidonul, apoi subtiati cu laptele usor caldut.]]></description>
<pubDate>Sat, 13 Apr 2019 05:11:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6659/diverse-mancare-cu-masline-si-carne</guid>
<title>Mancare cu Masline si Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6659/diverse-mancare-cu-masline-si-carne</link>
<description><![CDATA[Se prajeste carnea in ulei cu sare si piper, pana se rumeneste. Se adauga apa cate un pic, pana se face carnea. Totul dureaza aprox 30 de minute.   Cand este gata carnea, se scoate]]></description>
<pubDate>Sat, 13 Apr 2019 02:23:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2131/desert-magdalene</guid>
<title>Magdalene</title>
<link>https://rev.sorin.dok.twn.ro/retete/2131/desert-magdalene</link>
<description><![CDATA[Se amesteca toate ingredientele si se umplu formele pe jumatate (2 linguri in fiecare). Ce ramane pe castron, se amesteca cu cacao si decoram.   Ies vreo 20 de magdalene.]]></description>
<pubDate>Sat, 13 Apr 2019 01:26:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/940/salate-musaca-de-vinete-cu-ciuperci</guid>
<title>Musaca de Vinete cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/940/salate-musaca-de-vinete-cu-ciuperci</link>
<description><![CDATA[Tai vinetele rondele subtiri si le pui in apa sarata pt. 15 min. Le scoti, le usuci cu hartie absorbanta si le prajesti pe ambele parti, intr-o tigaie de teflon, in foarte putin]]></description>
<pubDate>Fri, 12 Apr 2019 23:42:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5124/carne-cornulete-cu-magiun-din-aluat-fraged</guid>
<title>Cornulete cu Magiun din Aluat Fraged</title>
<link>https://rev.sorin.dok.twn.ro/retete/5124/carne-cornulete-cu-magiun-din-aluat-fraged</link>
<description><![CDATA[Se pune faina cernuta intr-un vas ceva mai mare, se adauga praful de copt si se amesteca bine. Untura si untul dat pe razatoarea de mere se adauga deasupra si cu palmele frecam sa]]></description>
<pubDate>Fri, 12 Apr 2019 17:41:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5050/carne-pizza-cu-pancetta-si-wurstel</guid>
<title>Pizza cu Pancetta si Wurstel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5050/carne-pizza-cu-pancetta-si-wurstel</link>
<description><![CDATA[Intr-un bol punem faina cu zaharul, sarea si 1 lingura de ulei de masline. Drojdia se dizolva in cei cca 110ml apa si se pune peste faina si restul.   Se framanta bine, iar aluatul]]></description>
<pubDate>Fri, 12 Apr 2019 13:55:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1049/aperitive-clatite-cu-ciuperci</guid>
<title>Clatite cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1049/aperitive-clatite-cu-ciuperci</link>
<description><![CDATA[Ceapa se toaca marunt si se caleste un untul topit apopi se auauga ciupercile tocate si ele marunt, se sareaza si se pipereaza, se pune mararul si vinul si se fierbe pina scade]]></description>
<pubDate>Fri, 12 Apr 2019 10:20:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6439/salate-pilaf-cu-sos-de-masline</guid>
<title>Pilaf cu Sos de Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/6439/salate-pilaf-cu-sos-de-masline</link>
<description><![CDATA[Aceasta mancare poate fie servita in perioada Postului.   Portii: 6  Se pune 1 litru de apa la fiert, iar cand incepe se fiarba, se adauga morcovul, telina, radacina de patrunjel,]]></description>
<pubDate>Fri, 12 Apr 2019 06:12:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6101/slow-cooking-rulada-de-muschiulet-de-porc-cu-prune</guid>
<title>Rulada de Muschiulet de Porc cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6101/slow-cooking-rulada-de-muschiulet-de-porc-cu-prune</link>
<description><![CDATA[Fasoneaza si desfa muschiuletul de porc pe lungime; Asezoneaza-l cu sare, piper si adaugati si chilli; Pune deasupra muschiuletul de pui, asezonati-l cu sare si piper si pe-acesta;]]></description>
<pubDate>Fri, 12 Apr 2019 03:07:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3580/salate-piure-de-spanac-cu-oua-ochiuri</guid>
<title>Piure de Spanac cu Oua Ochiuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/3580/salate-piure-de-spanac-cu-oua-ochiuri</link>
<description><![CDATA[Spalati bine, in mai multe ape, spanacul ales si puneti-l la infuzat in apa clocotita, usor sarata.  Scurgeti si tocati marunt sau treceti-l prin sita, masina de tocat carne ori la]]></description>
<pubDate>Thu, 11 Apr 2019 21:00:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5444/desert-tarta-elvetiana-cu-mere</guid>
<title>Tarta Elvetiana cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5444/desert-tarta-elvetiana-cu-mere</link>
<description><![CDATA[Aluat fraged Amestecati toate ingredientele pentru aluat si framantati putin, doar pana se aduna aluatul. Dati forma de bila, inveliti in folie alimentara si lasati la rece, in]]></description>
<pubDate>Thu, 11 Apr 2019 20:09:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/944/muraturi-ardei-umpluti-cu-varza-rosie</guid>
<title>Ardei Umpluti cu Varza Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/944/muraturi-ardei-umpluti-cu-varza-rosie</link>
<description><![CDATA[Intai preparam solutia ce va fi turnata peste ardeii umpluti in urmatorul fel:  Intr-un vas punem 4 litri de apa. In ea adaugam 750 m otet, 750 gr zahar, 6 linguri sare si 1]]></description>
<pubDate>Thu, 11 Apr 2019 18:57:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4715/peste-somon-cu-ghimbir</guid>
<title>Somon cu Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/4715/peste-somon-cu-ghimbir</link>
<description><![CDATA[Somonul, desi este clasificat ca si un peste gras  , este un aliment sanatos datorita continutului ridicat acizi grasi Omega 3.   Ghimbirul este rizomul unei plante Zingiber,]]></description>
<pubDate>Thu, 11 Apr 2019 18:46:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1057/desert-tarta-frunza-de-piersica-peach-leaf-pie</guid>
<title>Tarta Frunza de Piersica (Peach Leaf Pie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1057/desert-tarta-frunza-de-piersica-peach-leaf-pie</link>
<description><![CDATA[Faina se amesteca cu sarea intr-un castron. Se adauga untul si untura reci amindoua, si taiate bucatele si cu palmile se freaca pina se formeaza faramituri. Se adauga putin cite]]></description>
<pubDate>Thu, 11 Apr 2019 12:51:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/324/aperitive-peste-surpriza</guid>
<title>Peste Surpriza</title>
<link>https://rev.sorin.dok.twn.ro/retete/324/aperitive-peste-surpriza</link>
<description><![CDATA[Se fierb cartofii in coaja iar cand sunt gata, se curata de coaje si imediat se stivesc,asa incat devine un piure.Se face aceasta operatie cand sunt cartofii calzi deoarece se]]></description>
<pubDate>Thu, 11 Apr 2019 07:57:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/420/diverse-ficatei-de-pui-si-carnati-cu-ciuperci-si-garnitura-de-orez</guid>
<title>Ficatei de pui si carnati cu ciuperci si garnitura de orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/420/diverse-ficatei-de-pui-si-carnati-cu-ciuperci-si-garnitura-de-orez</link>
<description><![CDATA[Rumenim ficateii in 2 linguri de ulei, adaugam din cand in cand si putina apa, punem capac si lasam 4-5 min.   Intr-o tigaie mai mare sau cratita, calim ceapa in uleiul ramas,]]></description>
<pubDate>Thu, 11 Apr 2019 03:15:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5656/muraturi-cum-facem-vegeta-in-casa</guid>
<title>Cum Facem Vegeta in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5656/muraturi-cum-facem-vegeta-in-casa</link>
<description><![CDATA[Stiu ca mai este inca o reteta postata in cartea de bucate, dar modul in care fac eu vegeta este putin mai diferita, deci am decis sa postez si varianta mea.   Cum la supa de pui]]></description>
<pubDate>Wed, 10 Apr 2019 22:37:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6318/desert-prajitura-lamaita</guid>
<title>Prajitura Lamaita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6318/desert-prajitura-lamaita</link>
<description><![CDATA[O prajitura simpla, gustoasa care ti se topeste in gura...o prajitura cu iz de sarbatoare .   Aluat Intr-un vas mixam ouale cu zaharul,zaharul vanilat si sarea.Adaugam uleiul si]]></description>
<pubDate>Wed, 10 Apr 2019 15:10:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6058/desert-prajitura-bounty</guid>
<title>Prajitura Bounty</title>
<link>https://rev.sorin.dok.twn.ro/retete/6058/desert-prajitura-bounty</link>
<description><![CDATA[Blat  Mixeaza untul, lasat la temperatura camerei, cu zaharul, pana devine spuma. Adauga ouale, unul cate unul, mixand dupa fiecare. Amesteca faina cu praful de copt si cacaua si]]></description>
<pubDate>Wed, 10 Apr 2019 13:27:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3958/peste-peste-cu-salata-de-sfecla</guid>
<title>Peste cu Salata de Sfecla</title>
<link>https://rev.sorin.dok.twn.ro/retete/3958/peste-peste-cu-salata-de-sfecla</link>
<description><![CDATA[Pentru salata de sfecla:  Amestecati intr-un bol, cubuletele de sfecla rosie, ceapa si patrunjelul, maruntite.  Adaugati branza de vaci, condimentati cu sare, piper, dupa gust si]]></description>
<pubDate>Wed, 10 Apr 2019 12:33:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6187/peste-novac-pe-pat-de-legume-la-cuptor</guid>
<title>Novac pe pat de legume, la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6187/peste-novac-pe-pat-de-legume-la-cuptor</link>
<description><![CDATA[Pestele se spala si se usuca cu un servet. Se cresteaza si se pune intr-o punga de plastic, se toarna un pic sos de soia, zeama de lamaie si ulei de masline, sare si condimente]]></description>
<pubDate>Wed, 10 Apr 2019 06:41:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5676/desert-tort-cu-crema-mascarpone</guid>
<title>Tort cu Crema Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/5676/desert-tort-cu-crema-mascarpone</link>
<description><![CDATA[Blat:  Albusurile impreuna cu sarea se bat spuma tare cu ajutorul unui mixer sau tel. Zaharul si zaharul vanilat se adauga treptat peste albusuri si se amesteca pana ce acesta se]]></description>
<pubDate>Wed, 10 Apr 2019 05:32:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3250/peste-causa-peruana-cu-ton</guid>
<title>Causa Peruana cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/3250/peste-causa-peruana-cu-ton</link>
<description><![CDATA[Se fierb cartofii in coaja in apa cu sare, se curata si se strivesc cu aparatul ca sa devina un piure. Lasati sa se raceasca. Se fierbe mazarea (sau puneti deja cea din conserva)]]></description>
<pubDate>Wed, 10 Apr 2019 05:02:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1620/desert-cremes-a-la-cluj</guid>
<title>Cremes A la Cluj</title>
<link>https://rev.sorin.dok.twn.ro/retete/1620/desert-cremes-a-la-cluj</link>
<description><![CDATA[Separam ouale, batem bine albusul cu un pic de sare, galbenusurile le frecam cu zahar si zaharul vanilat. Punem la fiert jumatate din cantitatea de lapte, iar in cea ramasa punem]]></description>
<pubDate>Tue, 09 Apr 2019 23:05:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1739/ciorbe-supe-supa-5-legume</guid>
<title>Supa 5 Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1739/ciorbe-supe-supa-5-legume</link>
<description><![CDATA[Fierbem legumele in apa cu sare. Mixam si adaugam graul, punem pe foc sa lasam ca graul sa se umfle. Adaugam laptele, parmezanul si putina vegeta, infierbantam. Asezonam si servim]]></description>
<pubDate>Tue, 09 Apr 2019 22:12:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5558/desert-clatite-cu-mousse-de-ciocolata-nuci-si-caramel</guid>
<title>Clatite cu Mousse de Ciocolata, Nuci si Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5558/desert-clatite-cu-mousse-de-ciocolata-nuci-si-caramel</link>
<description><![CDATA[Ne plac clatitete, cele cu branza, cu gem, cu crema de vanilie si desigur si cele cu ciocolata. Prepararea lor nu dureaza mult, sunt usor de facut si delicioase. Iata reteta:   Mai]]></description>
<pubDate>Tue, 09 Apr 2019 16:41:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5378/diverse-chiftele-de-burta-cu-ciuperci</guid>
<title>Chiftele de Burta cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5378/diverse-chiftele-de-burta-cu-ciuperci</link>
<description><![CDATA[Burta fiarta si tocata sau taiata cu cutitul.   Adaugam ciupercile curatate si taiate marunt calite in putin ulei cu un catel de usturoi (scurse de ulei cind le adaugam la burta)]]></description>
<pubDate>Tue, 09 Apr 2019 09:12:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6254/diverse-varza-murata-cu-pulpa-de-porc-si-carnat-la-cuptor</guid>
<title>Varza murata cu pulpa de porc si carnat la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6254/diverse-varza-murata-cu-pulpa-de-porc-si-carnat-la-cuptor</link>
<description><![CDATA[Spalam varza, scoatem cotorul si o lasam putin in apa rece sa se mai desareze. O scurgem cand este scoasa suficient din sare si o tocam.  Carnea de porc o spalam si o taiem bucati]]></description>
<pubDate>Tue, 09 Apr 2019 07:55:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5196/salate-salata-frantuzesca-de-vinete</guid>
<title>Salata Frantuzesca de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/5196/salate-salata-frantuzesca-de-vinete</link>
<description><![CDATA[Spalati vinetele si taiati-le in doua pe lungime. Crestati-le miezul in zig-zag, creand romburi adanci in pulpa si frecati-l cu un catel de usturoi, pentru aroma.   Introduceti in]]></description>
<pubDate>Tue, 09 Apr 2019 06:57:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6658/diverse-ciulama-de-pui</guid>
<title>Ciulama de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6658/diverse-ciulama-de-pui</link>
<description><![CDATA[Mai intai vom prepara supa de pui. Se spala pieptul de pui si apoi se pune la fiert intr-o craticioara cu apa. Cand incepe sa fiarba, se adauga un varf de lingurita cu sare.  Se ia]]></description>
<pubDate>Tue, 09 Apr 2019 06:40:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2093/bauturi-flip-si-flap</guid>
<title>Flip si Flap</title>
<link>https://rev.sorin.dok.twn.ro/retete/2093/bauturi-flip-si-flap</link>
<description><![CDATA[Amestecati cu mixerul laptele, siropul de ciocolata, galbenusul si cafeaua macinata, pana se spumeaza.   Turnati in pahar de sticla inalt 1/2 din amestecul obtinut. Puneti cuburile]]></description>
<pubDate>Tue, 09 Apr 2019 05:07:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/814/salate-salata-de-pui-cu-caise</guid>
<title>Salata De Pui Cu Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/814/salate-salata-de-pui-cu-caise</link>
<description><![CDATA[Fierbeti pastele conform instructiunilor de pe pachet. Dupa ce au fiert, scurgeti apa si lasati sa se raceasca.   Bateti usor carnea de pui, presarati cu sare, piper si busuioc]]></description>
<pubDate>Tue, 09 Apr 2019 02:40:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3756/carne-covrigi-cu-sare</guid>
<title>Covrigi cu Sare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3756/carne-covrigi-cu-sare</link>
<description><![CDATA[Se framanta bine un aluat din faina cernuta, drojdia inmuiata in putina apa calduta si sarea dizolvata in apa prevazuta in reteta. Cand am obtinut un aluat moale, matasos, lasam la]]></description>
<pubDate>Tue, 09 Apr 2019 02:09:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4251/peste-pollock-cu-fettuccine</guid>
<title>Pollock cu Fettuccine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4251/peste-pollock-cu-fettuccine</link>
<description><![CDATA[Preincalziti cuptorul la 230 c (gaz 8). Taiati ceapa foarte marunt. Puneti o oala cu apa si sare la fiert. Pestele se sterge cu un prosop de bucatarie, se asezoneaza si se unge]]></description>
<pubDate>Mon, 08 Apr 2019 22:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3831/diverse-legume-la-cuptor</guid>
<title>Legume la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3831/diverse-legume-la-cuptor</link>
<description><![CDATA[Se spala legumele (fara ceapa) si se sterg bine de apa dupa care se taie in bucati potrivite. Ceapa se curata de coaja si se taie bucati potrivite. Usturoiul se curata de coaja, se]]></description>
<pubDate>Mon, 08 Apr 2019 17:48:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5560/diverse-mincare-de-fasole-verde-cu-carne</guid>
<title>Mincare de Fasole Verde cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/5560/diverse-mincare-de-fasole-verde-cu-carne</link>
<description><![CDATA[Ceapa se taie in jumatate, dupa care fiecare jumatate se taie pe lung si se taie solzisori (pestisori).   Carnea se tamponeaza bine cu un servet de hirtie ca sa nu fie umeda. Se]]></description>
<pubDate>Mon, 08 Apr 2019 14:04:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/414/carne-friptura-de-gaina</guid>
<title>Friptura de gaina</title>
<link>https://rev.sorin.dok.twn.ro/retete/414/carne-friptura-de-gaina</link>
<description><![CDATA[Gaina, se pune la fiert ca pt. supa de pui(supa dulce). Se scot bucatile de gaina fierte se codimenteaza cu sare si piper. Se pune intr-o tigaie uleiul la incins nu prea mult, se]]></description>
<pubDate>Mon, 08 Apr 2019 12:18:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1750/desert-clatite-cu-cirese</guid>
<title>Clatite cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/1750/desert-clatite-cu-cirese</link>
<description><![CDATA[Ciresele fara samburi se taie in patru si se pun la scurs.   Se pregateste aluatul de clatite ca si la reteta &quot;Clatite simple pas cu pas&quot;  Se adauga la aluatul de clatite ciresele]]></description>
<pubDate>Mon, 08 Apr 2019 09:30:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/449/peste-rasol-de-salau-cu-legume</guid>
<title>Rasol de salau cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/449/peste-rasol-de-salau-cu-legume</link>
<description><![CDATA[Curatam pestele, il spalam si il scurgem bine(stergem) de apa,apoi il saram, piperam si condimentam, acoperim cu o folie si dam la rece cel putin 30min.  Curatam legumele. Scoatem]]></description>
<pubDate>Mon, 08 Apr 2019 07:21:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3554/ciorbe-supe-supa-de-rosii-cu-fenicul-zarzavaturi-si-fasole-verde</guid>
<title>Supa de Rosii cu Fenicul, Zarzavaturi si Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3554/ciorbe-supe-supa-de-rosii-cu-fenicul-zarzavaturi-si-fasole-verde</link>
<description><![CDATA[Se curata, se spala si se toaca ceapa, ardeiul, usturoiul si feniculul. Morcovul, pastarnacul si telina se dau pe razatoare.   In uleiul incins se pun zarzavaturile tocate, pe cele]]></description>
<pubDate>Mon, 08 Apr 2019 03:08:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/287/salate-salata-de-paste-cu-legume</guid>
<title>Salata de paste cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/287/salate-salata-de-paste-cu-legume</link>
<description><![CDATA[Se pun la fiert pastele apoi se scurg si se amesteca cu putin ulei(1lingura).Se taie ceapa verde pe diagonala in bucati mai mari(2-3cm).Rosiile se taie feliute subtiri,morcovul se]]></description>
<pubDate>Sun, 07 Apr 2019 23:11:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/261/ciorbe-supe-ciorba-de-miel-reteta</guid>
<title>Ciorba de miel reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/261/ciorbe-supe-ciorba-de-miel-reteta</link>
<description><![CDATA[Se pun bucatile de miel la fiert cu sare si intre timp mai spumam. Morcovii si patrunjelul se taie felii si se calesc pe unt. Cand carnea e mai mult de jumate fiert se adauga]]></description>
<pubDate>Sun, 07 Apr 2019 22:11:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6383/carne-coltunasi-cu-cartofi</guid>
<title>Coltunasi cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6383/carne-coltunasi-cu-cartofi</link>
<description><![CDATA[1. Se pune faina intr-un castron impreuna cu sarea si apa si se framanta un aluat tare.  2. Se pun cartofii taiati rondele la fiert in apa cu sare.  3. Intr-o tigaie se caleste in]]></description>
<pubDate>Sun, 07 Apr 2019 21:11:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3016/diverse-medalion-de-porc-cu-ciuperci</guid>
<title>Medalion de Porc cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3016/diverse-medalion-de-porc-cu-ciuperci</link>
<description><![CDATA[Curatati muschiul de porc de pielite, spalati-l si taiati-l in felii groase de 1- 1,5 cm.  Bateti-le cu ciocanul de carne, sarati, piperati, dupa gust si treceti-le prin faina.]]></description>
<pubDate>Sun, 07 Apr 2019 19:58:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6409/salate-salata-de-cartofi</guid>
<title>Salata de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6409/salate-salata-de-cartofi</link>
<description><![CDATA[Curatam, spalam si punem la fiert cartofii taiati cubulete. Dupa ce s-au fiert, ii lasam la racit intr-o strecuratoare. Fierbem si ouale tari.  Amestecam maioneza cu smantana,]]></description>
<pubDate>Sun, 07 Apr 2019 19:47:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5825/desert-gnocchi-de-castane-cu-sos-de-ciocolata</guid>
<title>Gnocchi de Castane cu Sos de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5825/desert-gnocchi-de-castane-cu-sos-de-ciocolata</link>
<description><![CDATA[Pentru sos de ciocolata si alune de padure Prajiti alunele de padure in cuptor, timp de 5 min, la 200 grade, intorcandu-le de cateva ori ca sa nu se arda.  Scoateti pe un prosop si]]></description>
<pubDate>Sun, 07 Apr 2019 14:50:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5916/peste-peste-cu-invelis-de-cartofi-rasi-la-cuptor</guid>
<title>Peste cu Invelis de Cartofi Rasi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5916/peste-peste-cu-invelis-de-cartofi-rasi-la-cuptor</link>
<description><![CDATA[Lasati pestele la decongelat (la temperatura camerei sau si mai bine la frigider, de pe o zi pe alta).  Curatati-l de solzi, taiati aripioarele si capul, despicati complet pe burta]]></description>
<pubDate>Sun, 07 Apr 2019 10:18:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4560/desert-prajitura-arlechin</guid>
<title>Prajitura Arlechin</title>
<link>https://rev.sorin.dok.twn.ro/retete/4560/desert-prajitura-arlechin</link>
<description><![CDATA[- se framanta un aluat rapid din toate ingredientele si se pune la frigider pentru a se intari;  - se freaca in acest timp cele 4 galbenusuri cu zaharul pana devin inspumate;  - se]]></description>
<pubDate>Sun, 07 Apr 2019 08:52:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5732/salate-dovlecei-gratinati</guid>
<title>Dovlecei Gratinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5732/salate-dovlecei-gratinati</link>
<description><![CDATA[Se taie dovleceii cubulete mai mari (daca sunt tineri, se lasa coaja, daca sunt mai mari se curata de coaja si de seminte).   Se fierb in apa cu sare pentru 5 min, dupa care se]]></description>
<pubDate>Sun, 07 Apr 2019 03:07:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4152/carne-tarte-cu-capsuni</guid>
<title>Tarte cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/4152/carne-tarte-cu-capsuni</link>
<description><![CDATA[Baza de tarta  Intr-un vas punem faina si zaharul tos. Adaugam untul moale taiat in cuburi maruntele. Amestecam din varful degetelor pana untul este incorporat si se formeaza o]]></description>
<pubDate>Sun, 07 Apr 2019 00:57:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5786/carne-pulpa-de-curca-umpluta</guid>
<title>Pulpa de Curca Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5786/carne-pulpa-de-curca-umpluta</link>
<description><![CDATA[* Pulpa de curca e mai mica decit cea de curcan, cred ca are vreo 400 gr cu tot cu os.   Dezosam pulpa de curca, dupa ce am curata bine pielea de eventuale pene, parpalita putin la]]></description>
<pubDate>Sat, 06 Apr 2019 22:55:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3166/aperitive-dovlecel-bigudat</guid>
<title>Dovlecel Bigudat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3166/aperitive-dovlecel-bigudat</link>
<description><![CDATA[Vad ca toata lumea se joaca de-a dovlecelul - pe la emisiuni culinare, prin reviste etc. Eu, ca fiu mai cu motz, am nascocit un mod de-a tortura dovlecelul cum n-am vazut pe ici pe]]></description>
<pubDate>Sat, 06 Apr 2019 21:36:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6227/diverse-varza-murata-cu-ciolan-afumat</guid>
<title>Varza murata cu ciolan afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6227/diverse-varza-murata-cu-ciolan-afumat</link>
<description><![CDATA[Varza am lasat-o la desarat 3 ore, in apa rece.  Am pus intr-un tuci untura si cand s-a incins am adaugat ciolanul taiat bucati potrivite(am ales partea cu mai multa grasime a]]></description>
<pubDate>Sat, 06 Apr 2019 20:53:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5873/desert-sbriciolata-cu-mere</guid>
<title>Sbriciolata cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5873/desert-sbriciolata-cu-mere</link>
<description><![CDATA[Se amesteca merele curatate de coaja si taiate cubulete cu zaharul, scortisoara si amidonul si se coc la foc mediu pentru 10 min intr-o cratita, dupa care se lasa la racit.   Inte]]></description>
<pubDate>Sat, 06 Apr 2019 18:54:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2603/ciorbe-supe-supica-de-dovlecel</guid>
<title>Supica de Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2603/ciorbe-supe-supica-de-dovlecel</link>
<description><![CDATA[Pulpa de dovlecel se pune la fiert impreuna cu ardeiul spalat si taiat in doua, cu ceapa si sare. Cand s-a fiert dovleacul, se scoate ceapa si ardeiul si dovleacul se lasa in apa]]></description>
<pubDate>Sat, 06 Apr 2019 14:18:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3430/sosuri-unt-clarifiat-ghee</guid>
<title>Unt Clarifiat - Ghee</title>
<link>https://rev.sorin.dok.twn.ro/retete/3430/sosuri-unt-clarifiat-ghee</link>
<description><![CDATA[Puneti untul la topit intr-un vas emailat, cu stratul de email intact.  Fierbeti-l 10- 15 min la foc mic.  Stingeti focul dupa ce untul s-a clarifiat, lasati 2 minute sa se]]></description>
<pubDate>Sat, 06 Apr 2019 12:50:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3420/carne-gogosi-cu-iaurt-sau-lapte-batut</guid>
<title>Gogosi cu Iaurt sau Lapte Batut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3420/carne-gogosi-cu-iaurt-sau-lapte-batut</link>
<description><![CDATA[Iaurtul sau laptele batut se amesteca bine cu oul, sare si coaja de lamiie rasa, se adauga fina deja amestecata cu praful de copt si se bat cu lingura pina se incorporeaza foarte]]></description>
<pubDate>Sat, 06 Apr 2019 11:52:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2806/carne-faina-de-coconut-preparata-in-casa</guid>
<title>Faina de Coconut - Preparata in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2806/carne-faina-de-coconut-preparata-in-casa</link>
<description><![CDATA[Cantitate si modul de preparare incipient este postata la reteta de lapte de cocos . Se au in vedere fulgi de cocos fara indulcitori, iar procesul de preparare al fainii este mai]]></description>
<pubDate>Sat, 06 Apr 2019 11:33:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6001/salate-salata-bulgareasca</guid>
<title>Salata Bulgareasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6001/salate-salata-bulgareasca</link>
<description><![CDATA[O salata plina de arome si prospetime ...   Ingrediente:   - 1 salata verde (de preferat cea cu frunza creata);  - 3 cepe verzi;  - 1 castravete Fabio;  - 4 rosii potrivite]]></description>
<pubDate>Sat, 06 Apr 2019 08:05:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1115/diverse-pui-cu-mazare</guid>
<title>Pui cu Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1115/diverse-pui-cu-mazare</link>
<description><![CDATA[Sa vedem ce avem de facut ... In primul rand portionam puiul, il condimentam cu sare si piper si il lasam sa stea asa pentru circa 20 minute. In acest timp curatam ciupercile, le]]></description>
<pubDate>Sat, 06 Apr 2019 06:03:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5912/diverse-pilaf-de-orez-cu-curcan-dietetic</guid>
<title>Pilaf de Orez cu Curcan Dietetic</title>
<link>https://rev.sorin.dok.twn.ro/retete/5912/diverse-pilaf-de-orez-cu-curcan-dietetic</link>
<description><![CDATA[Pulpa de curcan se fierbe in apa cu putina sare. Se ia spuma ce se formeaza. Cand este fiarta se scoate din supa si se lasa sa se raceasca putin si apoi se ia carnea de pe os.]]></description>
<pubDate>Fri, 05 Apr 2019 22:58:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2137/sosuri-garam-masala</guid>
<title>Garam Masala</title>
<link>https://rev.sorin.dok.twn.ro/retete/2137/sosuri-garam-masala</link>
<description><![CDATA[Incalziti la foc mediu o tigaie antiaderenta si prajiti in ea, separat sau impreuna, condimentele enumerate. Amestecati continuu, fie cu o lingura de lemn, fie rotind tigaia,]]></description>
<pubDate>Fri, 05 Apr 2019 21:54:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5070/aperitive-oua-prajite-cu-castravete</guid>
<title>Oua Prajite cu Castravete</title>
<link>https://rev.sorin.dok.twn.ro/retete/5070/aperitive-oua-prajite-cu-castravete</link>
<description><![CDATA[Prima data se pregatesc legumele, pt ca prepararea, retetei in sine, dureaza cateva minute.  Asadar, se spala si se taie, in felii subtiri, castravetele si morcovul. Dupa se spala]]></description>
<pubDate>Fri, 05 Apr 2019 19:16:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6380/diverse-sarmale-in-foi-de-varza-acra-si-afumatura</guid>
<title>Sarmale in Foi de Varza Acra si Afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6380/diverse-sarmale-in-foi-de-varza-acra-si-afumatura</link>
<description><![CDATA[Cu afumatura si gatite la foc mic in cuptor, sunt cele mai bune sarmale.  Va astept la masa ... fac si mamaliguta si am si ardei iute   Am spalat varza si am lasat-o in apa rece]]></description>
<pubDate>Fri, 05 Apr 2019 16:30:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3017/peste-peste-camsucit</guid>
<title>Peste Camsucit</title>
<link>https://rev.sorin.dok.twn.ro/retete/3017/peste-peste-camsucit</link>
<description><![CDATA[Nu am mai gatit demult, imi lipseste: (Dar, cu un mic ajutor, am facut ieri un peste mai deosebit; va fac cunostinta cu el:   De obicei, fac aceasta reteta din peste-sabie; dar]]></description>
<pubDate>Fri, 05 Apr 2019 14:47:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3288/paste-pizza-farfalle-cu-dovlecei-si-migdale</guid>
<title>Farfalle cu Dovlecei si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3288/paste-pizza-farfalle-cu-dovlecei-si-migdale</link>
<description><![CDATA[Caliti in uleiul incins ceapa, usturoiul si dovlecelul, amestecand mereu, pana cand dovlecelul este moale.  Adaugati sosul tomat si restul ingredientelor- maghiranul, ardeiul iute,]]></description>
<pubDate>Fri, 05 Apr 2019 13:46:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4481/salate-salata-de-varza</guid>
<title>Salata de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4481/salate-salata-de-varza</link>
<description><![CDATA[Amestecati mustarul cu 1 praf de sare, 1 lingura de otet balsamic si piperul proaspat macinat, intr-un bol. Adaugati uleiul de masline si omogenizati prin batere cu o furculita.]]></description>
<pubDate>Fri, 05 Apr 2019 12:06:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3542/desert-pancakes-ultrapufoase</guid>
<title>Pancakes Ultrapufoase</title>
<link>https://rev.sorin.dok.twn.ro/retete/3542/desert-pancakes-ultrapufoase</link>
<description><![CDATA[Reteta este preparata dupa reteta postata de Pocahontas, cred ca e o reteta de Jamie Oliver (daca nu ma insel).  Galbenusurile se freaca cu zaharul pana se albesc, se adauga]]></description>
<pubDate>Fri, 05 Apr 2019 12:02:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4815/salate-budinca-cu-oua-fierte-ceapa-si-branza</guid>
<title>Budinca cu Oua Fierte, Ceapa si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4815/salate-budinca-cu-oua-fierte-ceapa-si-branza</link>
<description><![CDATA[Se caleste ceapa taiata fina solzi in 3 linguri de linguri de ulei. Se adauga putina supa de legume sau apa, se tine pe foc pana se inmoaie. La sfarsit, se sareaza si pipereaza. Se]]></description>
<pubDate>Fri, 05 Apr 2019 02:49:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1270/peste-cotlet-de-rechin-si-file-de-pangasius</guid>
<title>Cotlet de Rechin si file de Pangasius</title>
<link>https://rev.sorin.dok.twn.ro/retete/1270/peste-cotlet-de-rechin-si-file-de-pangasius</link>
<description><![CDATA[Preparare :  Fileurile si cotletul le condimentam cu sare, delikat si piper alb. Intr-un vas punem zeama de la o lamaie cei 200 ml vin si usturoiul pisat. Asezam bucatile de peste]]></description>
<pubDate>Thu, 04 Apr 2019 19:24:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4546/ciorbe-supe-supa-de-salata-cu-zer</guid>
<title>Supa de Salata cu Zer</title>
<link>https://rev.sorin.dok.twn.ro/retete/4546/ciorbe-supe-supa-de-salata-cu-zer</link>
<description><![CDATA[Aduceti intr-o cratita mare pe foc mic laptele cu smantana la o temperatura de 74 c. Luati de pe foc si adaugati otetul. Amestecati 2 minute apoi puneti sarea si continuati inca 1]]></description>
<pubDate>Thu, 04 Apr 2019 19:02:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6544/paste-pizza-farfalle-cu-carnati-in-sos-de-rosii</guid>
<title>Farfalle cu carnati in sos de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6544/paste-pizza-farfalle-cu-carnati-in-sos-de-rosii</link>
<description><![CDATA[Se pun apa cu sarea intr-o cratita la foc si cand apa clocoteste se adauga pastele. Se continua fierberea conform timpului indicat pe ambalaj, apoi se iau de pe foc si se acopera]]></description>
<pubDate>Thu, 04 Apr 2019 16:43:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2506/desert-prajitura-inteligenta-ii</guid>
<title>Prajitura Inteligenta II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2506/desert-prajitura-inteligenta-ii</link>
<description><![CDATA[Primul lucru pe care il facem este topirea untului, pentru a se racii pana la adaugarea acestuia.   Galbenusurile se separa de albusuri, si se amesteca cu zaharul si zaharul]]></description>
<pubDate>Thu, 04 Apr 2019 13:42:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2541/desert-prajitura-cu-cocos-si-ciocolata</guid>
<title>Prajitura cu Cocos si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2541/desert-prajitura-cu-cocos-si-ciocolata</link>
<description><![CDATA[Intr-o craticioara topiti untul cu zaharul si laptele, trageti de pe foc si adaugati cocosul ras, tinand deoparte cam 4-5 linguri, amestecati bine. Adaugati biscuitii sfaramitati]]></description>
<pubDate>Thu, 04 Apr 2019 13:21:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1621/desert-oua-de-ciocolata</guid>
<title>Oua de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1621/desert-oua-de-ciocolata</link>
<description><![CDATA[Ouale se golesc de continut prin partea superioara, se spala bine si se lasa sa se usuce.   Intre timp topim ciocolata, iar dupa ce s-au uscat cojile turnam ciocolata topita si]]></description>
<pubDate>Thu, 04 Apr 2019 12:30:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4159/ciorbe-supe-supa-crema-de-rosii-cu-dovlecel</guid>
<title>Supa Crema de Rosii cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4159/ciorbe-supe-supa-crema-de-rosii-cu-dovlecel</link>
<description><![CDATA[Oparim rosiile si le curatam de pielita, apoi le taiem cubulete. Taiem si dovleceii cubulete, iar ceapa, morcovul, telina si pastarnacul le dam pe razatoarea cu gauri mari, sau le]]></description>
<pubDate>Thu, 04 Apr 2019 07:26:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4139/diverse-varza-de-bruxelles-cu-bacon</guid>
<title>Varza de Bruxelles cu Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/4139/diverse-varza-de-bruxelles-cu-bacon</link>
<description><![CDATA[Se spala bine varza de Bruxelles dupa care se indeparteaza cotoarele. Se feliaza subtire (eu am folosit food processor) .   Intr-o tigaie se pune lingura de ulei si baconul taiat]]></description>
<pubDate>Thu, 04 Apr 2019 07:15:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2365/salate-chiftele-de-fenicul-fenel</guid>
<title>Chiftele de Fenicul (fenel)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2365/salate-chiftele-de-fenicul-fenel</link>
<description><![CDATA[Se elimina prima foaie externa, apoi se fierbe in apa cu sare. Nu trebuie sa fiarba prea mult, dar nici prea putin. Dupa ce s-a fiert, se scurge de apa in care a fiert si apoi il]]></description>
<pubDate>Wed, 03 Apr 2019 22:53:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2902/diverse-pui-in-ulei</guid>
<title>Pui in Ulei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2902/diverse-pui-in-ulei</link>
<description><![CDATA[- curatati si spalati carnea de pui - puneti intr-o oala sub presiune (minune, kukta) canea cu sare, usturoi (catelul curatat si lasat intreg sau chiar numai spalat si necuratat)]]></description>
<pubDate>Wed, 03 Apr 2019 22:06:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1626/ciorbe-supe-supa-de-brocoli</guid>
<title>Supa de Brocoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/1626/ciorbe-supe-supa-de-brocoli</link>
<description><![CDATA[Fierbem impreuna cu un praf de sare brocoli, morcovul si cartofii. Cand legumele sunt moi, scurgem jumatate din apa, mixam legumele cu lichidul ramas si completam cu un amestec]]></description>
<pubDate>Wed, 03 Apr 2019 17:47:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5001/ciorbe-supe-bors-de-loboda</guid>
<title>Bors de Loboda</title>
<link>https://rev.sorin.dok.twn.ro/retete/5001/ciorbe-supe-bors-de-loboda</link>
<description><![CDATA[Bine v-am gasit!  Astazi vreau sa va prezint o reteta traditionala romaneasca ce se prepara cu precadere in aceasta perioada a anului din legume si verdeturi proaspete.   Borsul,]]></description>
<pubDate>Wed, 03 Apr 2019 14:12:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3822/aperitive-aperitiv-cu-legume-ii</guid>
<title>Aperitiv cu Legume II</title>
<link>https://rev.sorin.dok.twn.ro/retete/3822/aperitive-aperitiv-cu-legume-ii</link>
<description><![CDATA[- Vasul termorezistent se pastreaza la rece timp de 1 ora. Se tapeteaza vasul cu folie din plastic.  - Se pregateste gelatina conform instructiunilor de pe ambalaj.   - Pentru]]></description>
<pubDate>Wed, 03 Apr 2019 13:56:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/351/paste-pizza-paste-fierte-direct-in-sos-de-morcovi</guid>
<title>Paste fierte direct in sos de morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/351/paste-pizza-paste-fierte-direct-in-sos-de-morcovi</link>
<description><![CDATA[Se pun morcovii rasi ( pe razatoarea mare ) la inabusit cu ulei si un praf de sare si evident ceapa dc ati hotarit ca o vreti .. cind s.au inmuiat se adauga pastele + rozmarinul ..]]></description>
<pubDate>Wed, 03 Apr 2019 13:07:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/704/salate-budinca-de-primavara</guid>
<title>Budinca De Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/704/salate-budinca-de-primavara</link>
<description><![CDATA[Puneti la fiert laptele, untul si sarea. Cand laptele clocoteste, adaugati faina amestecand mereu, pt. a nu se forma cocoloase. Luati vasul de pe foc, lasati compozitia 10 minute]]></description>
<pubDate>Wed, 03 Apr 2019 08:25:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5889/desert-scena-nasterii-domnului-figurine-din-turta-dulce</guid>
<title>Scena Nasterii Domnului (figurine din Turta Dulce)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5889/desert-scena-nasterii-domnului-figurine-din-turta-dulce</link>
<description><![CDATA[Pentru aluatul de turta dulce:   -Pentru prepararea aluatului va este util un mixer cu putere mare la care se ataseaza carligul mixerului.  -Se pun in bolul mixerului urmatoarele]]></description>
<pubDate>Wed, 03 Apr 2019 07:27:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6281/carne-rulada-de-pui-cu-ciuperci-si-carnati</guid>
<title>Rulada de pui cu ciuperci si carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/6281/carne-rulada-de-pui-cu-ciuperci-si-carnati</link>
<description><![CDATA[Se subtiaza pieptul cu un cutit ascutit intr-o bucata subtire care se aromeaza cu amestecul de plante,se sareaza,se presara deasupra legume deshidratate fara sare,se pipereaza.]]></description>
<pubDate>Wed, 03 Apr 2019 01:44:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2071/desert-cuib-de-privighetoare</guid>
<title>Cuib de Privighetoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2071/desert-cuib-de-privighetoare</link>
<description><![CDATA[Se decongeleaza pachetul de foi de placinta in frigider.   Se ia o foaie, se unge cu ulei lasand pe latime o fasie neunsa de aprox. 2cm Se pliaza foaia in doua pana la partea]]></description>
<pubDate>Tue, 02 Apr 2019 22:44:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5638/carne-gyros-condiment-si-marinada-greceasca-pentru-carne</guid>
<title>Gyros - Condiment si Marinada Greceasca Pentru Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/5638/carne-gyros-condiment-si-marinada-greceasca-pentru-carne</link>
<description><![CDATA[Condiment gyros: Puneti fulgii de ceapa / ceapa tocata intr-un mojar si adaugati sarea de mare.  Incepeti sa zdrobiti amestecul pana cand se marunteste bine.  Adaugati boiaua]]></description>
<pubDate>Tue, 02 Apr 2019 19:55:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4618/desert-arici-de-ciocolata</guid>
<title>Arici de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4618/desert-arici-de-ciocolata</link>
<description><![CDATA[Incepem prin a macina biscuitii. Intre timp intr-o craticioara pune la foc frisca impreuna cu zaharul, iar cand da in clocot trage de pe foc si adauga cele 2 tipuri de ciocolata]]></description>
<pubDate>Tue, 02 Apr 2019 13:39:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3390/desert-tarta-cu-visine-si-inimioare-de-branza</guid>
<title>Tarta cu Visine si Inimioare de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3390/desert-tarta-cu-visine-si-inimioare-de-branza</link>
<description><![CDATA[Faina se cerne si se amesteca cu sare. Intr-un vas, se freaca untul cu zaharul si se adauga oul batut, coaja de lamaie, zaharul vanilat. La sfasit se pune faina si se framanta]]></description>
<pubDate>Tue, 02 Apr 2019 13:10:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1602/diverse-miel-cu-cimbru-pe-piure-de-legume-dulci</guid>
<title>Miel cu Cimbru pe Piure de Legume Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1602/diverse-miel-cu-cimbru-pe-piure-de-legume-dulci</link>
<description><![CDATA[Carnea se spala si se taie, se pune intr-o cratita. Adaugam uleiul, ceapa taiata, usturoiul si cimbru. Acoperim cu supa de legume de 2 degete, saram, piperam si punem pe foc. Se]]></description>
<pubDate>Mon, 01 Apr 2019 19:44:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4855/salate-salata-de-ton-varianta-de-vara</guid>
<title>Salata de Ton (varianta de Vara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4855/salate-salata-de-ton-varianta-de-vara</link>
<description><![CDATA[In sfarsit, a venit anotimpul mult visat, cand totul este nou si proaspat!  Asta inseamna ca avem liber la salate facute in diferite combinatii, ceea ce le face sa ajunga in topul]]></description>
<pubDate>Mon, 01 Apr 2019 08:29:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3148/aperitive-aperitiv-cu-dovlecei-ii</guid>
<title>Aperitiv cu Dovlecei II</title>
<link>https://rev.sorin.dok.twn.ro/retete/3148/aperitive-aperitiv-cu-dovlecei-ii</link>
<description><![CDATA[Se taie cubulete dovlecelul, se pune in tigaie impreuna cu 1/2 lingurita de ulei si un praf de sare. Se inabuse in tigaie la foc mic de tot pina se inmoaie bine. Se scot din tigaie]]></description>
<pubDate>Mon, 01 Apr 2019 03:35:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6221/carne-cornuri-cu-branza-si-cascaval</guid>
<title>Cornuri cu branza si cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/6221/carne-cornuri-cu-branza-si-cascaval</link>
<description><![CDATA[Dizolvam drojdia in putina apa calduta,adaugam zaharul si lasam sa se odihneasca circa 5 minute,pana isi dubleaza volumul.Punem intr-un vas faina si facem o gropita la mijloc.]]></description>
<pubDate>Mon, 01 Apr 2019 02:23:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3604/desert-friganele-din-cozonac</guid>
<title>Friganele din Cozonac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3604/desert-friganele-din-cozonac</link>
<description><![CDATA[Se bat ouale cu laptele si se inmoaie fiecare felie de cozonac.  Se prajesc pana se rumenesc pe amandoua partile si se pudreaza cu zahar si se servesc cu sirop de artar.]]></description>
<pubDate>Sun, 31 Mar 2019 20:51:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2269/desert-bomboane-cu-lapte-praf-si-nuca-de-cocos</guid>
<title>Bomboane cu Lapte Praf si Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2269/desert-bomboane-cu-lapte-praf-si-nuca-de-cocos</link>
<description><![CDATA[Untul se lasa la temperatura camerei pentru a se inmuia dupa care se freaca bine pana se albeste si devine cremos. Se adauga zaharul pudra amestecand continuu, apoi laptele praf,]]></description>
<pubDate>Sun, 31 Mar 2019 20:01:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1179/desert-rulouri-cu-cocos</guid>
<title>Rulouri cu Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1179/desert-rulouri-cu-cocos</link>
<description><![CDATA[Se amesteca drojdia cu o lingurita de zahar, cele 100 ml lapte si o lingurita cu faina si se lasa la dospit. Intre timp facem umplutura astfel: batem spuma albusurile cu zaharul,]]></description>
<pubDate>Sun, 31 Mar 2019 19:19:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/343/desert-trufe</guid>
<title>Trufe</title>
<link>https://rev.sorin.dok.twn.ro/retete/343/desert-trufe</link>
<description><![CDATA[Se freaca galbenusul cu zaharul pudra; se pune o lingurita de esenta de rom, apoi untul si 2 lingurite de cacao. Se freaca pana cand se ajunge la omogenitate. Apoi se formeaza]]></description>
<pubDate>Sun, 31 Mar 2019 16:28:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2778/aperitive-pateu-de-casa-din-ficatii-de-la-pui</guid>
<title>Pateu de Casa din Ficatii de la Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2778/aperitive-pateu-de-casa-din-ficatii-de-la-pui</link>
<description><![CDATA[Iaca-ma-s am &quot;inviat&quot; si io! Ho, ce, va gandeati sa imi faceti da un an? Ptiu, pacatoaselor! Na ca viu degrab' acilea cu o ratzeta de pateu da ficat da pui da la mama Amigdala care]]></description>
<pubDate>Sun, 31 Mar 2019 15:56:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5781/diverse-mancare-de-linte-cu-carnati</guid>
<title>Mancare de Linte cu Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5781/diverse-mancare-de-linte-cu-carnati</link>
<description><![CDATA[Lintea se spala, dupa care se lasa intr-un vas cu apa de seara pana dimineata.   Carnatii se taie rondele si se calesc in ulei. Peste se adauga lintea scursa si aproximativ o cana]]></description>
<pubDate>Sun, 31 Mar 2019 15:11:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4025/carne-tarhana-paste-de-casa-taranesti</guid>
<title>Tarhana (Paste de Casa Taranesti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4025/carne-tarhana-paste-de-casa-taranesti</link>
<description><![CDATA[Se sparg ouale intr-un castron si se bat, se pune sare intr-o jumatate de coaja si se umple cu apa, se amesteca bine pana se topeste sarea si se toarna peste ouale batute, se]]></description>
<pubDate>Sun, 31 Mar 2019 12:57:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4374/diverse-varza-dulce-secuiasca</guid>
<title>Varza Dulce Secuiasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4374/diverse-varza-dulce-secuiasca</link>
<description><![CDATA[Pune ciolanul afumat la fiert in apa rece cu sare, boabe de piper si dafin. Pregateste restul ingredientelor: taie ceapa pestisor, varza si gogosarii in creste lungi, rosiile in]]></description>
<pubDate>Sun, 31 Mar 2019 09:09:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5248/ciorbe-supe-supa-de-fasole-azuki-cu-dovleac</guid>
<title>Supa de Fasole Azuki cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5248/ciorbe-supe-supa-de-fasole-azuki-cu-dovleac</link>
<description><![CDATA[Punem fasolea Azuki la inmuiat peste noapte sau cel putin 6-8 ore.   Dupa ce am inmuiat fasolea o punem la fiert cu 2 litri de apa si cu frunzele de dafin. Dupa primul clocot]]></description>
<pubDate>Sun, 31 Mar 2019 04:59:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1392/desert-clatite</guid>
<title>Clatite</title>
<link>https://rev.sorin.dok.twn.ro/retete/1392/desert-clatite</link>
<description><![CDATA[Punem la incalzit laptele cu untul astfel incat untul sa se topeasca dar laptele sa nu dea in clocot. Se lasa la racit si intre timp amestecam celelalte ingrediente . . . se freaca]]></description>
<pubDate>Sun, 31 Mar 2019 00:05:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2964/desert-cheesecake-cu-zmeura</guid>
<title>Cheesecake cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2964/desert-cheesecake-cu-zmeura</link>
<description><![CDATA[Biscuiti se sfarama de mana sau in robotul de bucatarie. Eu am folosit robtul de bucatarie pentru toata prajitura. Untul se topeste si se amesteca bine cu biscuitii sfaramati. Se]]></description>
<pubDate>Sat, 30 Mar 2019 20:36:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3797/desert-pachetele-cu-ricotta</guid>
<title>Pachetele cu Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3797/desert-pachetele-cu-ricotta</link>
<description><![CDATA[Se face o maia din drojdie, trei linguri zahar, 150 gr faina si lapte caldut cat sa iasa ca o smantana groasa, se lasa acoperita pana creste, apoi se amesteca cu restul]]></description>
<pubDate>Sat, 30 Mar 2019 12:19:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/527/salate-ghiveci-de-legume-in-straturi</guid>
<title>Ghiveci de legume in straturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/527/salate-ghiveci-de-legume-in-straturi</link>
<description><![CDATA[-calim prazul taiat rondele cu ceapa  -separat calim putin gogosarii si ardeii  -punem ardeii cu gogosaqrii peste ceapa si praz, punem putina sar, apoi 1 cana de apa  -punem]]></description>
<pubDate>Sat, 30 Mar 2019 06:51:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3483/carne-strudel-cu-mere-si-merisoare</guid>
<title>Strudel cu Mere si Merisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3483/carne-strudel-cu-mere-si-merisoare</link>
<description><![CDATA[Se spala si se decojesc merele dupa care se dau pe razatoare. Se stropesc cu suc de lamaie sa prevenim oxidarea prea puternica.   Masuram toate celelalte ingrediente si le punem]]></description>
<pubDate>Sat, 30 Mar 2019 03:57:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/656/diverse-muschi-de-vita-cu-sos-de-ciocolata</guid>
<title>Muschi de Vita cu Sos de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/656/diverse-muschi-de-vita-cu-sos-de-ciocolata</link>
<description><![CDATA[1. Carnea spalata se sterge cu un servet de bucatarie, se pipereaza.  Legumele se curata, se apala si se taie in cuburi. Ceapa, curatata, se taie in patru. Usturoiul se curata si]]></description>
<pubDate>Fri, 29 Mar 2019 22:13:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4930/desert-capsune-cu-biscuiti-sable-si-syllabub-cu-citrice</guid>
<title>Capsune cu Biscuiti Sable si Syllabub cu Citrice</title>
<link>https://rev.sorin.dok.twn.ro/retete/4930/desert-capsune-cu-biscuiti-sable-si-syllabub-cu-citrice</link>
<description><![CDATA[Intr-un blender pulsati 4-5 secunde faina, zaharul, coaja de lamaie, apoi puneti untul si galbenusurile. Continuati sa pulsati pana cand se formeaza un aluat moale. Presarati]]></description>
<pubDate>Fri, 29 Mar 2019 21:08:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3956/diverse-carnati-prajiti-cu-salata-de-ardei-copti</guid>
<title>Carnati Prajiti cu Salata de Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3956/diverse-carnati-prajiti-cu-salata-de-ardei-copti</link>
<description><![CDATA[Prajiti carnatii in ulei, intorcandu-i pe toate fetele, pana sunt facuti si frumos rumeniti. Scoateti pe servetele absorbante si pastrati la cald.  Separat, fierbeti cartofii in]]></description>
<pubDate>Fri, 29 Mar 2019 17:01:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4008/carne-piept-de-curcan-umplut-cu-drob-de-pui-si-orez</guid>
<title>Piept de Curcan Umplut cu Drob de Pui si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/4008/carne-piept-de-curcan-umplut-cu-drob-de-pui-si-orez</link>
<description><![CDATA[Se fierb organele si se da prin masina de tocat carne. Separat se fierbe si orezul. Organele de pui se amesteca cu ceapa tocata cubulete micute, ouale, orezul, ceapa verde tocata]]></description>
<pubDate>Fri, 29 Mar 2019 08:47:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/829/desert-prajitura-georgiana</guid>
<title>Prajitura Georgiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/829/desert-prajitura-georgiana</link>
<description><![CDATA[Mod de preparare (blat):  ingredientele de mai sus se amesteca iar compozitia rezultata se rastoarna intr-o tava (34/40) si se coace la foc potrivit. Blatul este copt atunci cand]]></description>
<pubDate>Fri, 29 Mar 2019 06:16:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6426/desert-dulciuri-cu-zambet</guid>
<title>Dulciuri cu Zambet</title>
<link>https://rev.sorin.dok.twn.ro/retete/6426/desert-dulciuri-cu-zambet</link>
<description><![CDATA[Se ia un blat de tort si sa marunteste foarte bine. Se adauga apoi crema mascarpone si se omogenizeaza compozitia. Apoi se formeaza bile de aceeasi dimensiune care se introduc la]]></description>
<pubDate>Fri, 29 Mar 2019 04:01:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1353/diverse-gomboti-din-paine-pentru-sos-vanatoresc</guid>
<title>Gomboti din paine pentru sos vanatoresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1353/diverse-gomboti-din-paine-pentru-sos-vanatoresc</link>
<description><![CDATA[Painea se taie cubulete si se opareste cu laptele fierbinte.  Dupa ce s-a racit se adauga celelalte ingrediente.  Cu palmele umede se fac gombotii si se fierb 10 minute in supa sau]]></description>
<pubDate>Fri, 29 Mar 2019 02:01:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4389/carne-chifle-integrale-cu-migdale-si-mac</guid>
<title>Chifle Integrale cu Migdale si Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4389/carne-chifle-integrale-cu-migdale-si-mac</link>
<description><![CDATA[Intr-o cana mare puneti laptele, apa, drojdia si mierea. Amestecati bine si lasati sa stea 15 minute. Intr-un bol amestecati bine fainele, sarea si macul. Turnati amestecul cu]]></description>
<pubDate>Thu, 28 Mar 2019 23:28:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2575/ciorbe-supe-ciorbita-mea-de-loboda</guid>
<title>Ciorbita Mea de Loboda</title>
<link>https://rev.sorin.dok.twn.ro/retete/2575/ciorbe-supe-ciorbita-mea-de-loboda</link>
<description><![CDATA[Se spala loboda bine de tot, morcovii, patrunjelul radacina, leusteanul, ceapa verde se spala si ele. Se curata radacinoasele, sa taie feliute subtiri sau se dau pe razatoarea de]]></description>
<pubDate>Thu, 28 Mar 2019 13:25:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6640/carne-paine-cu-smantana-si-iaurt</guid>
<title>Paine cu smantana si iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6640/carne-paine-cu-smantana-si-iaurt</link>
<description><![CDATA[Intai de toate scoateti toate ingredientele de la rece, pentru a fi la temperatura camerei. Frecam drojdia cu zaharul pana se dizolva si o lasm 10 minute la odihnit.  Intr-un bol]]></description>
<pubDate>Thu, 28 Mar 2019 09:14:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/467/desert-tort-din-crema-de-zahar-ars</guid>
<title>Tort din crema de zahar ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/467/desert-tort-din-crema-de-zahar-ars</link>
<description><![CDATA[Amestecam ouale cu zaharul cu mixerul, apoi adaugam faina si mixam bine, bine de tot.  Turnam in oala cu zaharul racit pe margini intai crema apoi turman blatul. O sa ziceti ca se]]></description>
<pubDate>Thu, 28 Mar 2019 03:43:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1519/desert-salam-de-biscuiti-reteta-de-post</guid>
<title>Salam de biscuiti reteta de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1519/desert-salam-de-biscuiti-reteta-de-post</link>
<description><![CDATA[Am pus biscuitii in punga de plastic si cu un batator de snitele (partea dreapta) i-am spart. Am pus intr-un vas mare, am adaugat zahar si cacao si am amestecat cu o lingura. In]]></description>
<pubDate>Wed, 27 Mar 2019 21:32:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6822/salate-salata-fresh-cu-conopida-prosciutto-si-oua-de-prepelita</guid>
<title>Salata Fresh cu Conopida, Prosciutto si Oua de Prepelita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6822/salate-salata-fresh-cu-conopida-prosciutto-si-oua-de-prepelita</link>
<description><![CDATA[Salata fara nume sau speciala de marti. Asa am botezat aceasta farfurie plina de culoare si savoare! Si hai sa recunoastem, dupa o zi de luni, greoaie si fara prea mult chef de]]></description>
<pubDate>Wed, 27 Mar 2019 20:14:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1065/diverse-malai-la-cuptor-corn-bread</guid>
<title>Malai la Cuptor (Corn Bread)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1065/diverse-malai-la-cuptor-corn-bread</link>
<description><![CDATA[Faina, malaiul, zaharul, praful de copt si sarea se amesteca impreuna. Se adauga apoi laptele treptat si se amesteca sa nu se faca cocoloase, ouale, si grasime si se bate apoi cu]]></description>
<pubDate>Wed, 27 Mar 2019 06:47:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2693/desert-tarta-cu-gutui</guid>
<title>Tarta cu Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2693/desert-tarta-cu-gutui</link>
<description><![CDATA[Amestecati cu mixerul faina cernuta cu untul taiat cubulete, 20 g zahar si un praf de sare pana se omogenizeaza.   Adaugati galbenusurile, 50 ml apa rece si framantati un aluat pe]]></description>
<pubDate>Wed, 27 Mar 2019 04:41:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4887/desert-nankhatais-biscuiti-aromati-indieni</guid>
<title>Nankhatais (Biscuiti Aromati Indieni)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4887/desert-nankhatais-biscuiti-aromati-indieni</link>
<description><![CDATA[Intr-un vas se pune untul moale si se adauga deasupra zaharul praf, se omogenizeaza bine.  Faina se amesteca cu praful de cardamon si nucsoara precum si praful de sare si cel de]]></description>
<pubDate>Wed, 27 Mar 2019 01:00:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5503/salate-lasagna-in-stil-mexican-cu-foi-din-faina-integrala</guid>
<title>Lasagna in Stil Mexican cu Foi din Faina Integrala</title>
<link>https://rev.sorin.dok.twn.ro/retete/5503/salate-lasagna-in-stil-mexican-cu-foi-din-faina-integrala</link>
<description><![CDATA[Bineinteles ca foile de lasagna pot fi de cumparat, dar sunt mult mai bune cele proaspete. Dupa ce se framanta aluatul se intinde cu masina de paste (sau cu sucitorul) si se taie]]></description>
<pubDate>Wed, 27 Mar 2019 00:18:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3040/desert-waffles-cu-banane-si-sirop-de-papadie</guid>
<title>Waffles cu Banane si Sirop de Papadie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3040/desert-waffles-cu-banane-si-sirop-de-papadie</link>
<description><![CDATA[Cele 4 ingrediente, cele solide (faina, bicarbonat, sare si zahar) se amesteca impreuna. Ouale se separa, albusul se pune intr-un vas in care urmeaza sa il bateti spuma tare.]]></description>
<pubDate>Tue, 26 Mar 2019 19:42:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5589/desert-prajitura-cremoasa-cu-mere</guid>
<title>Prajitura Cremoasa cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5589/desert-prajitura-cremoasa-cu-mere</link>
<description><![CDATA[Preparare blat:  Merele se spala bine, dupa care se da pe razatoare impreuna cu coaja. Acestea se da pe partea mai mare, cea pe care se feliaza. Feliile de mere se aseaza intr-o]]></description>
<pubDate>Tue, 26 Mar 2019 18:14:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2401/ciorbe-supe-ciorba-de-pipotele-si-inimioare</guid>
<title>Ciorba de Pipotele si Inimioare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2401/ciorbe-supe-ciorba-de-pipotele-si-inimioare</link>
<description><![CDATA[Spalam pipotele si inimile, le curatam bine si le punem la fiert in apa cu putina sare. Avem grija sa adunam spuma pe care o va lasa carnea.   Curatam si taiem in cubulete mici]]></description>
<pubDate>Tue, 26 Mar 2019 11:50:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4475/paste-pizza-capunti-alla-puttanesca</guid>
<title>Capunti Alla Puttanesca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4475/paste-pizza-capunti-alla-puttanesca</link>
<description><![CDATA[- Pachetul de paste pe care l-am cumparat (   Capunti alla puttanesca   ) a avut un amestec special de condimente pe care insa nu l-am folosit (l-am pastrat pentru o data viitoare]]></description>
<pubDate>Tue, 26 Mar 2019 08:56:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2336/desert-inimioare-cu-crema-de-capsuni</guid>
<title>Inimioare cu Crema de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2336/desert-inimioare-cu-crema-de-capsuni</link>
<description><![CDATA[Se separa oualele, se bate batz albusurile impreuna cu apa, galbenusurile se freaca cu zaharul si uleiul. Se amesteca cele doua compoziti se adauga faina, praful de copt si cacao.]]></description>
<pubDate>Tue, 26 Mar 2019 06:15:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2820/diverse-crochete-dietetice</guid>
<title>Crochete Dietetice</title>
<link>https://rev.sorin.dok.twn.ro/retete/2820/diverse-crochete-dietetice</link>
<description><![CDATA[Cu aceasta reteta, am terminat seria celor dedicate diverselor regimuri si intolerante ... oricum, nimeni nu le da importanta si daca, totusi, se uita peste ele, cer in continuare]]></description>
<pubDate>Tue, 26 Mar 2019 00:05:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/452/desert-prajitura-cu-mere-si-cafea-de-post</guid>
<title>Prajitura cu mere si cafea (de post )</title>
<link>https://rev.sorin.dok.twn.ro/retete/452/desert-prajitura-cu-mere-si-cafea-de-post</link>
<description><![CDATA[Se amesteca intr-un vas:faina,zaharul,cafeaua si praful de copt,pana se omogenizeaza. Apoi se adauga si margarina topita,trebuie sa arate ca o compozitie de chec.   Se unge o tava]]></description>
<pubDate>Mon, 25 Mar 2019 23:51:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4055/desert-desert-cu-piersici</guid>
<title>Desert cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/4055/desert-desert-cu-piersici</link>
<description><![CDATA[Pentru crema de mascarpone batem albusurile spuma tare cu un praf de sare. Separat frecam galbenusurile cu cele 3 linguri de zahar pana devine cremos adaugam si branza mascarpone]]></description>
<pubDate>Mon, 25 Mar 2019 20:09:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/377/carne-cornuri-cu-ciocolata</guid>
<title>Cornuri cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/377/carne-cornuri-cu-ciocolata</link>
<description><![CDATA[Se face un aluat din ingredientele de mai sus si se lasa la dospit cam o jumatate de ora. Se portioneaza in bucati potrivite pe care le mai lasam un pic sa se odihneasca. Apoi]]></description>
<pubDate>Mon, 25 Mar 2019 19:32:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4313/carne-pizza-calzone-cu-mozzarela-si-prosciutto</guid>
<title>Pizza Calzone cu Mozzarela si Prosciutto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4313/carne-pizza-calzone-cu-mozzarela-si-prosciutto</link>
<description><![CDATA[Intr-o cana dizolvati mierea si drojdia in apa. Lasati sa stea 15 minute. Amestecati bine faina cu sarea apoi turnati apa si cu o furculita formati intr-un aluat (daca aluatul este]]></description>
<pubDate>Mon, 25 Mar 2019 19:21:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3157/salate-salata-de-morcov-cu-dovlecel</guid>
<title>Salata de Morcov cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3157/salate-salata-de-morcov-cu-dovlecel</link>
<description><![CDATA[Se rade morcovul si se lasa cu sare vreo 10 minute, apoi se rade si dovlecelul pe care il lasam la sare doar 5 minute. Se desfac in fasii cat mai fine cepele verzi si se amesteca]]></description>
<pubDate>Mon, 25 Mar 2019 18:15:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2222/ciorbe-supe-supa-de-marar-cu-galuste</guid>
<title>Supa de Marar cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2222/ciorbe-supe-supa-de-marar-cu-galuste</link>
<description><![CDATA[Intr-o tigaie se pune untul si se caleste putin faina. Intre timp tocam mararul marunt si il punem peste unt si faina. Dupa 5 minute, peste marar adaugam treptet 1 l apa calda si]]></description>
<pubDate>Mon, 25 Mar 2019 17:42:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4961/aperitive-pizza-cu-verdeturi-gorgonzola-si-seminte-de-pin</guid>
<title>Pizza cu Verdeturi, Gorgonzola si Seminte de Pin</title>
<link>https://rev.sorin.dok.twn.ro/retete/4961/aperitive-pizza-cu-verdeturi-gorgonzola-si-seminte-de-pin</link>
<description><![CDATA[Incalziti cuptorul la 230 c (gaz 8). Dupa ce ati intins aluatul transferati-l pe o folie de aluminiu (eu am uitat sa fac asta si a fost mai greu de transferat). Intindeti pe aluat]]></description>
<pubDate>Mon, 25 Mar 2019 17:34:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3726/diverse-guguloaie</guid>
<title>Guguloaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3726/diverse-guguloaie</link>
<description><![CDATA[Asezam o tava in cuptor si il incalzim la 100  c.   Varsati supa peste couscous si lasati sa absoarba toata cantitatea de lichid. Amestecam cu carnea tocata, oul si condimentele.]]></description>
<pubDate>Mon, 25 Mar 2019 16:51:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/923/diverse-balmos</guid>
<title>Balmos</title>
<link>https://rev.sorin.dok.twn.ro/retete/923/diverse-balmos</link>
<description><![CDATA[Jintuiala o punem intr-un borcan la acrit pentru cel putin 2 zile.  Punem jintuiala la fiert intr-o oala mai inalta pentru 45 de minute. Amestecam mai des in oala dupa ce da in]]></description>
<pubDate>Mon, 25 Mar 2019 02:51:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/469/ciorbe-supe-supa-de-maruntaie-de-porc-cu-hrean</guid>
<title>Supa de maruntaie de porc cu hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/469/ciorbe-supe-supa-de-maruntaie-de-porc-cu-hrean</link>
<description><![CDATA[Curatam inima de eventualele resturi de cheaguri de sange, taiem arterele mai mari, limba o spalam bine si curatam bine si unghia de porc.  Toate se pun la fiert de preferinta in]]></description>
<pubDate>Sun, 24 Mar 2019 15:00:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2865/desert-patratele-cu-nuca-de-cocos</guid>
<title>Patratele cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2865/desert-patratele-cu-nuca-de-cocos</link>
<description><![CDATA[Turnati laptele condensat si zaharul intr-un bol mai mare.   Amestecati-le pana totul este perfect omogenizat.   Adaugati nuca de cocos si amestecati energic, asigurandu-va ca nu]]></description>
<pubDate>Sat, 23 Mar 2019 21:27:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5236/diverse-ciuperci-umplute-cu-branza-topita</guid>
<title>Ciuperci Umplute cu Branza Topita</title>
<link>https://rev.sorin.dok.twn.ro/retete/5236/diverse-ciuperci-umplute-cu-branza-topita</link>
<description><![CDATA[Ciupercile se spala bine. Li se rup coditele, se aseaza una langa alta intr-o tava intinsa. Se condimenteaza dupa gust cu sare si vegeta, dupa care se adauga margarina.   Se]]></description>
<pubDate>Sat, 23 Mar 2019 13:06:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6033/carne-antricot-dry-aged-rib-eye-cu-cartofi</guid>
<title>Antricot (dry aged rib eye) cu cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6033/carne-antricot-dry-aged-rib-eye-cu-cartofi</link>
<description><![CDATA[Spalati bine cartofii si taiati-i bucati mai mari ca pentru wedges; Puneti-i la fiert in apa cu sare (separat), iar cand au fiert, lasati-i cca 30-45 min la scurs; Amestecati]]></description>
<pubDate>Sat, 23 Mar 2019 12:32:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/652/diverse-medalion-de-vita-cu-knedliky</guid>
<title>Medalion de Vita cu Knedliky</title>
<link>https://rev.sorin.dok.twn.ro/retete/652/diverse-medalion-de-vita-cu-knedliky</link>
<description><![CDATA[-punem ceapa la calit, impreuna cu usturoiul si ardeiul  -stingem totul cu bulion de casa  -asezam frumos carnea si completam cu vin  -lasam totul sub capac pana se patrunde carnea]]></description>
<pubDate>Sat, 23 Mar 2019 11:05:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3805/carne-rulouri-din-ceafa-de-porc-umplute-cu-varza</guid>
<title>Rulouri din Ceafa de Porc Umplute cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3805/carne-rulouri-din-ceafa-de-porc-umplute-cu-varza</link>
<description><![CDATA[Puneti varza la calit in ulei de masline si putina apa, amestecand ocazional, pana se inmoaie. Asezonati cu sare, piper si caliti in continuare pana este facuta. La sfarsit,]]></description>
<pubDate>Sat, 23 Mar 2019 01:30:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/8/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/8/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[Branza zdrobita cu furculita se amesteca cu faina si grisul, se adauga ouale intregi, sarea si se amesteca bine.   Se modeleaza din aceasta compozitie papanasii (rotunzi, cu gaura]]></description>
<pubDate>Fri, 22 Mar 2019 23:41:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5510/desert-biscuiti-cu-faina-de-orez-malai-si-cocos-fara-gluten</guid>
<title>Biscuiti cu Faina de Orez, Malai si Cocos (fara Gluten)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5510/desert-biscuiti-cu-faina-de-orez-malai-si-cocos-fara-gluten</link>
<description><![CDATA[Se mixeaza bine untul moale la temperatura camerei cu zaharul, vanilia, coaja de lamaie rasa si un varf de sare. Se adauga fainele si se lucreaza aluatul cu mana. Daca este prea]]></description>
<pubDate>Fri, 22 Mar 2019 19:27:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1566/desert-prajitura-vanilata</guid>
<title>Prajitura Vanilata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1566/desert-prajitura-vanilata</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Albusurile se bat spuma cu 5 lg zahar iar galbenusurile cu restul plus zaharul vanilat. In albusuri se incorporeaza usor galbenusurile si ele]]></description>
<pubDate>Fri, 22 Mar 2019 12:39:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5130/bauturi-sangria</guid>
<title>Sangria</title>
<link>https://rev.sorin.dok.twn.ro/retete/5130/bauturi-sangria</link>
<description><![CDATA[Fructele se spala se decojesc (lamaia daca este bio se feliaza cu coaja cu tot) portocala se decojeste si se desparte in segmenti, piersica se feliaza, pepenele se taie cubulete.]]></description>
<pubDate>Fri, 22 Mar 2019 05:19:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4307/desert-calendar-de-advent-din-turta-dulce</guid>
<title>Calendar de Advent (din Turta Dulce)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4307/desert-calendar-de-advent-din-turta-dulce</link>
<description><![CDATA[Pentru amestecul de condimente:   - Pentru pregatirea amestecului de condimente va este necesar un cantar electronic (care permite cantarirea ingredientelor la zecimi de gram).  -]]></description>
<pubDate>Fri, 22 Mar 2019 05:01:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5429/bauturi-vin-brule</guid>
<title>Vin Brul</title>
<link>https://rev.sorin.dok.twn.ro/retete/5429/bauturi-vin-brule</link>
<description><![CDATA[Se pregatesc ingredientele, apoi se pun toate la fiert intr-o craticioara.  Vinul, dupa ce a inceput sa clocoteasca se mai lasa pe foc inca 5 minute. Apoi se strecoara si se poate]]></description>
<pubDate>Fri, 22 Mar 2019 04:11:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6317/diverse-tocanita-de-pui-cu-ardei-copt</guid>
<title>Tocanita de pui cu ardei copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6317/diverse-tocanita-de-pui-cu-ardei-copt</link>
<description><![CDATA[Daca aveti ardei copti pusi la congelator,va recomand aceasta delicioasa tocanita...o tocanita ce ne aminteste de gustul verii.     Spalam bine carnea, o lasam la scurs dupa care o]]></description>
<pubDate>Fri, 22 Mar 2019 03:23:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5864/bauturi-raspberry-sparkling-wine</guid>
<title>Raspberry Sparkling Wine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5864/bauturi-raspberry-sparkling-wine</link>
<description><![CDATA[Asa de last minute am reusit sa pregatesc ceva pentru concurs.   Aceasta reteta am vazut-o la Nigela Lawson acum ceva timp intr-o emisiune in care a pregatit o cina pentru Craciun.]]></description>
<pubDate>Thu, 21 Mar 2019 08:35:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1553/ciorbe-supe-supica-de-la-vatza</guid>
<title>Supica de la Vatza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1553/ciorbe-supe-supica-de-la-vatza</link>
<description><![CDATA[Am curatat carnea de pe oase si am pus intr-o cratita totul. Am adaugat ceapa verde tocata si am amestecat pe foc pentru 2 minute. Apoi am adaugat restul de vegetale, putina apa]]></description>
<pubDate>Thu, 21 Mar 2019 05:03:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1939/muraturi-muratura-de-gogosari-cu-conopida</guid>
<title>Muratura de Gogosari cu Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/1939/muraturi-muratura-de-gogosari-cu-conopida</link>
<description><![CDATA[Spalati bine gogosarii, conopida si scurgeti-le. Goliti gogosarii de cotor si seminte, pe la partea de cotor si umpleti-le cu buchetele de conopida. Asezati-le in borcane, peste]]></description>
<pubDate>Wed, 20 Mar 2019 22:00:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/766/diverse-spaghete-de-dovlecei-cu-carne</guid>
<title>Spaghete De Dovlecei Cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/766/diverse-spaghete-de-dovlecei-cu-carne</link>
<description><![CDATA[Deci se caleste ceapa si ardeiul, se adauga canea tocata si se lasa doar un pic la calit apoi dovlecelul curatat de coaja si taiat fasii pana la miez, cu instrumentul de curatat si]]></description>
<pubDate>Wed, 20 Mar 2019 21:34:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/710/salate-chiftele-de-conopida</guid>
<title>Chiftele De Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/710/salate-chiftele-de-conopida</link>
<description><![CDATA[Conopida (desfacuta bucatele)se fierbe in apa cu sare si cu putin lapte   Apoi se paseaza si se amesteca cu restul ingredientelor. Eu am bagat la tocator ceapa verde, apoi am]]></description>
<pubDate>Wed, 20 Mar 2019 15:14:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1482/paste-pizza-budinca-de-macaroane</guid>
<title>Budinca de Macaroane</title>
<link>https://rev.sorin.dok.twn.ro/retete/1482/paste-pizza-budinca-de-macaroane</link>
<description><![CDATA[Se fierb taieteii in apa clocotita. Se pune ulei in apa pentru a preveni lipirea lor. Se scurg bine, se amesteca cu branza, zaharul praful de sare, coaja de lamaie si portocala]]></description>
<pubDate>Wed, 20 Mar 2019 15:10:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4623/carne-paine-alba-ii</guid>
<title>Paine Alba II</title>
<link>https://rev.sorin.dok.twn.ro/retete/4623/carne-paine-alba-ii</link>
<description><![CDATA[- Faina, sarea, drojdia si uleiul de masline se pun intr-un bol cu diametru mare astfel incat sarea sa fie asezata la distanta fata de drojdie (sarea inactiveaza drojdia). Se]]></description>
<pubDate>Wed, 20 Mar 2019 14:21:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5126/desert-gura-de-broasca</guid>
<title>Gura de Broasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5126/desert-gura-de-broasca</link>
<description><![CDATA[Se framinta aluatul si se lasa peste noapte. Se intinde in foaie subtire si se taie rondele mari cu o cana. Se pune o lingurita de gem si se pliaza pe jumatate.  Marginile se apasa]]></description>
<pubDate>Wed, 20 Mar 2019 13:51:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5703/bauturi-milkshake-de-zmeura</guid>
<title>Milkshake de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5703/bauturi-milkshake-de-zmeura</link>
<description><![CDATA[Se cantaresc ingredientele, se spala zmeura, daca e proaspata sau se lasa congelata daca folositi din asta. Se pun in blender sau intr-un vas inalt daca folositi blenderul manual]]></description>
<pubDate>Wed, 20 Mar 2019 10:14:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4663/aperitive-pate-din-somon-afumat-cu-mascarpone</guid>
<title>Pate din Somon Afumat cu Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/4663/aperitive-pate-din-somon-afumat-cu-mascarpone</link>
<description><![CDATA[Puneti somonul cu Dijon intr-un blender si pulsati pana cand obtineti o pasta. Transferati intr-un bol si adaugati piper, marar, arpagic, enibahar, suc de lamaie si mascarpone.]]></description>
<pubDate>Wed, 20 Mar 2019 10:08:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1226/sosuri-sos-tartar</guid>
<title>Sos Tartar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1226/sosuri-sos-tartar</link>
<description><![CDATA[Preparare:  Eu am facut maioneza din 3 galbenusuri la care am adaugat mustarul, smantana, vinul alb,zeama de lamaie, zaharul pudra ( zahar puteti sa adaugati si mai mult daca]]></description>
<pubDate>Wed, 20 Mar 2019 07:53:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2642/desert-banana-bread</guid>
<title>Banana Bread</title>
<link>https://rev.sorin.dok.twn.ro/retete/2642/desert-banana-bread</link>
<description><![CDATA[Untul impreuna cu zaharul se amesteca impreuna, apoi se adauga cele 2 galbenusuri, lingurile de smantana, aromele (vanilie, coaja de lamaie si portocala, scortisoara, cuisoare),]]></description>
<pubDate>Wed, 20 Mar 2019 02:17:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1123/aperitive-fasui-de-post</guid>
<title>Fasui de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1123/aperitive-fasui-de-post</link>
<description><![CDATA[Chef de ospatatura  Aduce-n batatura Cand trage Brumar  De iarna hotar.  Cum e crestineste, Gateala oranduieste Degraba gospodina Pana sa piara lumina.   Si cum nu se caliceste Din]]></description>
<pubDate>Tue, 19 Mar 2019 12:20:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1070/diverse-boeuf-bourguignon-fara-vin</guid>
<title>Boeuf Bourguignon (fara Vin)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1070/diverse-boeuf-bourguignon-fara-vin</link>
<description><![CDATA[Deci daca nu vreti sa fierbeti 3 ore la ea va sfatuiesc sa folositi o oala sub presiune, in care puneti un pic de ulei de masline si apoi caliti carnea un pic, o scoateti si puneti]]></description>
<pubDate>Tue, 19 Mar 2019 00:46:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5511/desert-kinder-delice-cu-nuca-de-cocos</guid>
<title>Kinder Delice cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5511/desert-kinder-delice-cu-nuca-de-cocos</link>
<description><![CDATA[Intr-un castron, se pun ouale cu zaharul si se amesteca. Pe urma se adauga laptele si untul topit. Adaugam faina, cacao si praful de copt.   In tava de la cuptor se]]></description>
<pubDate>Tue, 19 Mar 2019 00:36:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1438/aperitive-antreu-cu-vinete</guid>
<title>Antreu cu Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/1438/aperitive-antreu-cu-vinete</link>
<description><![CDATA[Vanata se taie rondele se sareaza si se prajeste in uleiul de masline (cam o lingura de ulei la 4 felii de vanata). Cand sunt aurii se aseaza pe hartie de menaj care sa absoarba]]></description>
<pubDate>Tue, 19 Mar 2019 00:28:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6697/diverse-chiftele-din-carne-de-porc</guid>
<title>Chiftele din Carne de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6697/diverse-chiftele-din-carne-de-porc</link>
<description><![CDATA[Ideale pentru o masa de duminica, chiftelele sunt usor de facut si pot fi luate la pachet la serviciu a doua zi.   Intr-un vas mare, se amesteca bine carnea tocata cu ouale,]]></description>
<pubDate>Mon, 18 Mar 2019 23:02:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2428/salate-ciulama-de-ciuperci-i</guid>
<title>Ciulama de Ciuperci I</title>
<link>https://rev.sorin.dok.twn.ro/retete/2428/salate-ciulama-de-ciuperci-i</link>
<description><![CDATA[Se taie ceapa marunt si se pune la prajit. Cand devine aurie se scurg ciupercile si se adauga. Se adauga sare si condimente dupa gust si se prajesc bine. Se adauga faina si]]></description>
<pubDate>Mon, 18 Mar 2019 22:56:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5681/sosuri-falsa-creme-fraiche-pregatita-rapid-in-casa</guid>
<title>Falsa Cr  me Fraiche, Pregatita Rapid in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5681/sosuri-falsa-creme-fraiche-pregatita-rapid-in-casa</link>
<description><![CDATA[Toate ingredientele trebuie sa fie la temperatura camerei.  Pentru o reusita sigura folositi numai un mixer vertical sau un robot de bucatarie de putere mare.   Puneti intr-un]]></description>
<pubDate>Mon, 18 Mar 2019 13:54:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2464/carne-tarta-cu-rubarba-si-bezea-a-la-christine-ferber</guid>
<title>Tarta cu Rubarba si Bezea a la Christine Ferber</title>
<link>https://rev.sorin.dok.twn.ro/retete/2464/carne-tarta-cu-rubarba-si-bezea-a-la-christine-ferber</link>
<description><![CDATA[Pregatim blatul, dizolvam sarea in apa si adaugam untul, incorporam faina pana se formeaza un aluat nelipicios, il asezam pe un film alimentar si il asezam la frigider minimum 3]]></description>
<pubDate>Mon, 18 Mar 2019 12:58:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3306/aperitive-antipasto-platou-cu-legume-si-branzeturi</guid>
<title>Antipasto - platou cu Legume si Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3306/aperitive-antipasto-platou-cu-legume-si-branzeturi</link>
<description><![CDATA[Se curata ceapa, se spala si se taie felii groase cam de 1/2 cm. Vanata se spala, se curata de coaja se feliaza, se stropeste cu sare fiecare felie in parte si se pune pe o]]></description>
<pubDate>Mon, 18 Mar 2019 11:26:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3648/aperitive-polenta-picanta-cu-ciuperci-sau-aperitiv-fancy</guid>
<title>Polenta Picanta cu Ciuperci Sau Aperitiv Fancy</title>
<link>https://rev.sorin.dok.twn.ro/retete/3648/aperitive-polenta-picanta-cu-ciuperci-sau-aperitiv-fancy</link>
<description><![CDATA[Se amesteca supa de pui si laptele, se adauga frunza de dafin, sare si piper si sa pun la foc. Intre timp se curata ciupercile, se feliaza, se spala si se toaca ceapa.   Se pune]]></description>
<pubDate>Mon, 18 Mar 2019 11:22:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3191/aperitive-chiftelute-din-carne-cu-cascaval</guid>
<title>Chiftelute din Carne cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3191/aperitive-chiftelute-din-carne-cu-cascaval</link>
<description><![CDATA[Treceti de doua ori carnea prin masina de tocat (daca nu folositi carne gata tocata) impreuna cu cartoful, usturoiul, ceapa (ceapa verde) si verdeata. Adaugati painea (chifla)]]></description>
<pubDate>Mon, 18 Mar 2019 11:11:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/96/diverse-orez-la-cuptor-arroz-al-horno</guid>
<title>Orez la cuptor (arroz al horno)</title>
<link>https://rev.sorin.dok.twn.ro/retete/96/diverse-orez-la-cuptor-arroz-al-horno</link>
<description><![CDATA[Intr-o cratita de pamant, se inazeste uleiul si se rumeneste capatana de usturoi intreaga, se scoate si in acelasi ulei se prajesc cartofii taiati rondele nu foarte subtiri. Se]]></description>
<pubDate>Mon, 18 Mar 2019 10:38:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1659/diverse-pui-cu-cola</guid>
<title>Pui cu Cola</title>
<link>https://rev.sorin.dok.twn.ro/retete/1659/diverse-pui-cu-cola</link>
<description><![CDATA[In cele doua linguri de ulei tragem ceapa sa se caramelizeze putin. O scoatem intr-o farfurie si o rezervam. In grasimea ramasa vom colora putin carnea de pui si lasam cateva]]></description>
<pubDate>Sun, 17 Mar 2019 16:29:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2503/paste-pizza-tocanita-bunicii</guid>
<title>Tocanita Bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2503/paste-pizza-tocanita-bunicii</link>
<description><![CDATA[Normal tocanita se face cu paste de casa (taietei lati) si aripi si copane de pui. Eu am pus carne de porc pentru ca asta am avut.  Se toaca ceapa, rosiile, ardeiul, busuiocul si]]></description>
<pubDate>Sun, 17 Mar 2019 10:54:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/881/desert-mic-dejun-racoritor</guid>
<title>Mic Dejun Racoritor</title>
<link>https://rev.sorin.dok.twn.ro/retete/881/desert-mic-dejun-racoritor</link>
<description><![CDATA[Toate ingredientele se mixeaza cu blenderul, se pune compozitia in pahare, iar daca vrem, putem adauga bucati de fructe si musli.]]></description>
<pubDate>Sun, 17 Mar 2019 10:43:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4852/carne-paine-curcubeu</guid>
<title>Paine `curcubeu`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4852/carne-paine-curcubeu</link>
<description><![CDATA[Paine alba: Se face un aluat si se pune in folie alimentara sa dospeasca.  Paine galbena Se face un aluat si se pune in folie alimentara sa dospeasca.  Paine rosie Se face un aluat]]></description>
<pubDate>Sun, 17 Mar 2019 10:35:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4105/ciorbe-supe-ciorba-cu-dovlecei</guid>
<title>Ciorba cu Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4105/ciorbe-supe-ciorba-cu-dovlecei</link>
<description><![CDATA[- Dovleceii, cartofii si ceapa se curata, se spala si se taie cubulete.  - Ceapa se caleste in ulei (timp de aproximativ 1 minut).  - Se adauga apa apoi cartofii si respectiv]]></description>
<pubDate>Sun, 17 Mar 2019 01:33:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6345/desert-prajitura-cu-nes-bezea-si-caise-trase-in-ciocolata</guid>
<title>Prajitura cu Nes,bezea si Caise Trase in Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6345/desert-prajitura-cu-nes-bezea-si-caise-trase-in-ciocolata</link>
<description><![CDATA[Se freaca galbenusurile cu un praf de sare, cu untul, zaharul, laptele turnat cate putin, nesul, esenta si la urma faina amestecata cu un praf de copt. Se tapeteaza o tava cu]]></description>
<pubDate>Sun, 17 Mar 2019 00:41:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2176/salate-salata-de-cartofi-i</guid>
<title>Salata de Cartofi I</title>
<link>https://rev.sorin.dok.twn.ro/retete/2176/salate-salata-de-cartofi-i</link>
<description><![CDATA[Se fierb cartofii in coaja si morcovul. Dupa ce s-au fiert se curata si se toaca cuburi. Morcovul si castravetii se taie rondele, iar ceapa julien. Toate se amesteca, iar peste]]></description>
<pubDate>Sat, 16 Mar 2019 20:14:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/90/diverse-varza-a-la-cluj</guid>
<title>Varza a la Cluj</title>
<link>https://rev.sorin.dok.twn.ro/retete/90/diverse-varza-a-la-cluj</link>
<description><![CDATA[Am calit crauti cam 20 minute impreuna cu cimbrul si mararul, intre timp am fiert cam de jumatate orezul in apa sarata, dupa ce am scurs orezul de apa, am inceput sa formez]]></description>
<pubDate>Sat, 16 Mar 2019 19:56:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6044/desert-pizza-dulce</guid>
<title>Pizza dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/6044/desert-pizza-dulce</link>
<description><![CDATA[Dizolvati drojdia in apa calduta si zahar; Puneti faina intr-un bol si peste aceasta adaugati drojdia dizolvata in apa; Amestecati bine; Adaugati apoi sarea si uleiul si incepeti]]></description>
<pubDate>Sat, 16 Mar 2019 16:07:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3858/salate-salata-de-cartofi-cu-sunca-si-bacon</guid>
<title>Salata de Cartofi cu Sunca si Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/3858/salate-salata-de-cartofi-cu-sunca-si-bacon</link>
<description><![CDATA[Taiati cubulete ardeiul gras (curatat de cotor si seminte); sunca sau parizerul, rosiile si ardeiul iute, in felii subtiri si puneti-le intr-un bol mai mare.   Curatati si taiati]]></description>
<pubDate>Sat, 16 Mar 2019 15:43:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6610/carne-painici-integrale-cu-seminte</guid>
<title>Painici Integrale cu Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/6610/carne-painici-integrale-cu-seminte</link>
<description><![CDATA[Se dizolva drojdia in 100 ml apa calduta amestecata cu 1 lingurita zahar si 3-4 linguri de faina neagra de grau si se lasa 15-20 minute la crescut.  Intre timp, intr-un vas de]]></description>
<pubDate>Sat, 16 Mar 2019 15:38:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4148/desert-trandafirul-alb</guid>
<title>Trandafirul Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/4148/desert-trandafirul-alb</link>
<description><![CDATA[Pentru blat separam galbenusurile de albusuri.  Punem albusurile in robot impreuna cu un praf de sare si zaharul si le batem spuma.  Faina se amesteca cu epifinul si cu praful de]]></description>
<pubDate>Sat, 16 Mar 2019 15:29:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/465/carne-saleuri-cu-telemea</guid>
<title>Saleuri cu telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/465/carne-saleuri-cu-telemea</link>
<description><![CDATA[Amestecam branza rasa cu margarina, 1 ou si faina. Daca vrem ca saleurile sa iasa putin mai sarate, adaugam si putina sare. Branza se poate folosi jumatate de vaca(125 gr) si]]></description>
<pubDate>Sat, 16 Mar 2019 15:25:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/690/ciorbe-supe-supa-de-gogosari-la-otet-cu-taitei-de-post</guid>
<title>Supa de Gogosari la Otet, cu Taitei (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/690/ciorbe-supe-supa-de-gogosari-la-otet-cu-taitei-de-post</link>
<description><![CDATA[Cureti morcovul, il razuiesti si-l pui la fiert in apa cu sare. Dupa 10 min. pui gogosarii taiati fideluta si taiteii si lasi sa fiarba.   Cand morcovul s-a inmuiat, adaugi]]></description>
<pubDate>Sat, 16 Mar 2019 11:21:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6720/desert-cupcakes-tiramisu</guid>
<title>Cupcakes Tiramisu</title>
<link>https://rev.sorin.dok.twn.ro/retete/6720/desert-cupcakes-tiramisu</link>
<description><![CDATA[Briosele:  Topim untul si il lasam sa se raceasca.  Ouale le mixam cu zaharul pana isi dubleaza volumul.  Incorporam untul topit treptat, apoi laptele.  Adaugam esenta de rom,]]></description>
<pubDate>Sat, 16 Mar 2019 09:52:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5384/diverse-conopida-pane-de-post</guid>
<title>Conopida Pane de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/5384/diverse-conopida-pane-de-post</link>
<description><![CDATA[Conopida se spala si se curata, dupa care se rupe buchetele potrivite si se pune la fiert. Tot acum se pune putina sare si putina vegeta.   Intr-un vas se pune faina, sarea si]]></description>
<pubDate>Sat, 16 Mar 2019 08:12:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3216/diverse-tochitura-bucovineana</guid>
<title>Tochitura Bucovineana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3216/diverse-tochitura-bucovineana</link>
<description><![CDATA[Rumeniti in untura incinsa slanina taiata feliute, adaugati bucatelele de carne, de costita (bacon) si lasati pe foc, amestecand continuu, pana ce slanina incepe sa se topeasca.]]></description>
<pubDate>Fri, 15 Mar 2019 21:16:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6297/aperitive-sushi-cu-legume-in-crusta-de-marar</guid>
<title>Sushi cu Legume in Crusta de Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/6297/aperitive-sushi-cu-legume-in-crusta-de-marar</link>
<description><![CDATA[Intr-o o oala se pune 1 parte orez si 2 parti apa si se fierbe respectand tehnica fierberii orezului.  Cat timp fierbe orezul vom pregati un otet de orez care il vom amesteca apoi]]></description>
<pubDate>Fri, 15 Mar 2019 18:52:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3737/carne-korvapuusti</guid>
<title>Korvapuusti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3737/carne-korvapuusti</link>
<description><![CDATA[Alifiati drojdia cu 1 lingurita zahar, dizolvati in putin lapte caldut si lasati la crescut 15- 20 min.  Separat, cerneti faina intr-un bol, adaugati maiaua crescuta, restul]]></description>
<pubDate>Fri, 15 Mar 2019 10:09:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2039/diverse-chiftelute-din-mamaliga</guid>
<title>Chiftelute Din Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/2039/diverse-chiftelute-din-mamaliga</link>
<description><![CDATA[Mamaliga rece o framantam impreuna cu ouale (adaugati in functie de cantitatea de mamaliga ramasa 1 sau 2 oua, cat sa obtineti o compozitie omogena din care sa puteti forma]]></description>
<pubDate>Fri, 15 Mar 2019 00:37:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1811/desert-muffins-cu-corcoduse-rosii</guid>
<title>Muffins cu Corcoduse Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1811/desert-muffins-cu-corcoduse-rosii</link>
<description><![CDATA[Bateti cu mixerul untul, apoi adaugati zaharul, sarea, zaharul vanilat si esenta. Inglobati pe rand ouale si mai mixati 2 min.   Separat, amestecati faina cernuta cu praful de copt]]></description>
<pubDate>Thu, 14 Mar 2019 19:32:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6495/desert-foi-fragede-cu-branza-si-stafide</guid>
<title>Foi fragede cu branza si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6495/desert-foi-fragede-cu-branza-si-stafide</link>
<description><![CDATA[Aluatul: Topim untul. Mixam ouale cu zaharul, adaugam untul topit, apoi laptele. Cernem faina, incepem sa o incorporam treptat cu praful de copt si sarea. La final punem vanilia,]]></description>
<pubDate>Thu, 14 Mar 2019 14:26:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3677/carne-friptura-de-porc-cu-vin-rosu</guid>
<title>Friptura de Porc cu Vin Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3677/carne-friptura-de-porc-cu-vin-rosu</link>
<description><![CDATA[Se topeste untul, se adauga uleiul si se infierbanta. Se prajesc fellile de carne si se pun deoparte. In aceeasi cratita se pun dupa aceea ceapa taiata marunt, ardeiul feliute si]]></description>
<pubDate>Thu, 14 Mar 2019 10:19:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5806/desert-chec-norisor</guid>
<title>Chec Norisor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5806/desert-chec-norisor</link>
<description><![CDATA[Rumeniti susanul intr-o tigaie uscata pana devine auriu.  Ungeti cu unt / ulei tava de chec, inclusiv peretii laterali.  Presarati generos cu susan fundul si marginile tavii. Dati]]></description>
<pubDate>Thu, 14 Mar 2019 05:16:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3146/paste-pizza-malloreddus-cu-sos-de-ciuperci</guid>
<title>Malloreddus cu Sos de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3146/paste-pizza-malloreddus-cu-sos-de-ciuperci</link>
<description><![CDATA[Se amesteca faina cu putina sare si cu apa cit e nevoie ca sa se adune toata faina. Apoi aluatul se framinta mult pina cind devine elastic, se albeste usor si formeaza mici bule de]]></description>
<pubDate>Thu, 14 Mar 2019 04:43:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3196/desert-inghetata-de-mango</guid>
<title>Inghetata de Mango</title>
<link>https://rev.sorin.dok.twn.ro/retete/3196/desert-inghetata-de-mango</link>
<description><![CDATA[Fructele daca sunt proaspete se mai adauga zahar la ele, atata cat sa nu fie foarte dulci, iar daca sunt congelate si cu zahar pe ele se lasa doar la decongelat (partial) si nu se]]></description>
<pubDate>Thu, 14 Mar 2019 00:41:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4099/salate-salata-cremoasa-de-castraveti</guid>
<title>Salata Cremoasa de Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4099/salate-salata-cremoasa-de-castraveti</link>
<description><![CDATA[Spalati bine castravetii in coaja si zvantati-i.  Taiati in felii subtiri si stropiti imediat cu otet balsamic.  Separat, amestecati intr-un bol smantana, sucul de lamaie, uleiul]]></description>
<pubDate>Wed, 13 Mar 2019 19:38:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6214/aperitive-painici-cu-cascaval-si-muschi-file</guid>
<title>Painici cu cascaval si muschi file</title>
<link>https://rev.sorin.dok.twn.ro/retete/6214/aperitive-painici-cu-cascaval-si-muschi-file</link>
<description><![CDATA[Aluatul: Cernem faina intr-un bol, presaram sarea. Frecam drojdia pana la dizolvare cu zaharul, o punem peste faina impreuna cu iaurtul. Incepem sa le amestecam cu mana. Laptele,]]></description>
<pubDate>Wed, 13 Mar 2019 07:21:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3427/desert-polvoron</guid>
<title>Polvoron</title>
<link>https://rev.sorin.dok.twn.ro/retete/3427/desert-polvoron</link>
<description><![CDATA[Se pune faina intr-o tigaie neaderenta fara adaos de ulei sau alta grasime.  Se coace pe foc mediu spre mic aproximativ 15 minute pana devine maroniu-deschis.  Tranfera compozitia]]></description>
<pubDate>Tue, 12 Mar 2019 18:38:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5310/desert-prajitura-cu-mere</guid>
<title>Prajitura cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5310/desert-prajitura-cu-mere</link>
<description><![CDATA[Puneti untul in congelator.   Umplutura Radeti merele, curatate de coaja si casuta samburilor, pe razatoarea cu ochiuri mari si stopiti cu zeama de lamaie pentru a nu se oxida.]]></description>
<pubDate>Tue, 12 Mar 2019 16:32:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5374/peste-midii-cu-patrunjel</guid>
<title>Midii cu Patrunjel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5374/peste-midii-cu-patrunjel</link>
<description><![CDATA[Midiile se spala si se curata foarte bine cu ajutorul unui burete de sarma sub jet de apa rece. Se rupe &quot;barba&quot; midiilor cu grija.   Intr-o tigaie punem un pahar cu apa si midiile.]]></description>
<pubDate>Tue, 12 Mar 2019 15:02:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3865/diverse-orez-gratinat-cu-sos-bechamel</guid>
<title>Orez Gratinat (cu Sos Bechamel)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3865/diverse-orez-gratinat-cu-sos-bechamel</link>
<description><![CDATA[- Se fierbe orezul in apa cu putina sare, conform instructiunilor de pe ambalaj.  - Orezul fiert se strecoare cu ajutorul unei site si se pune intr-un bol cu diametrul mare.   Se]]></description>
<pubDate>Tue, 12 Mar 2019 13:54:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6762/desert-tarta-cu-ciocolata-si-capsuni</guid>
<title>Tarta cu Ciocolata si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6762/desert-tarta-cu-ciocolata-si-capsuni</link>
<description><![CDATA[Se pregateste intai crusta de biscuiti.  Se topeste pe baie de aburi ciocolata cu untul si cu laptele. Se omogenizeaza pe masura ce se topesc.  Biscuitii se macina la robot, destul]]></description>
<pubDate>Tue, 12 Mar 2019 01:04:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6397/desert-prajitura-cu-mere-si-doua-creme-vanilie-si-ciocolata</guid>
<title>Prajitura cu Mere si doua Creme, Vanilie si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6397/desert-prajitura-cu-mere-si-doua-creme-vanilie-si-ciocolata</link>
<description><![CDATA[Preparare Curatati merele de coaja si casuta samburilor, apoi taiati-le in felii subtiri.  Asezati feliile de mar, una langa alta, intr-un strat care sa acopere fundul unei tavi]]></description>
<pubDate>Mon, 11 Mar 2019 23:52:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2100/desert-tort-de-halloween</guid>
<title>Tort de Halloween</title>
<link>https://rev.sorin.dok.twn.ro/retete/2100/desert-tort-de-halloween</link>
<description><![CDATA[Marul se curata si se taie felii subtiri, la fel si din dovleac taiem niste felii subtiri si de marimea celor de mere.   Intr-o cratita topim cele 60 g de unt si 100 g de zahar]]></description>
<pubDate>Mon, 11 Mar 2019 19:48:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2493/diverse-cartofi-israelieni</guid>
<title>Cartofi Israelieni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2493/diverse-cartofi-israelieni</link>
<description><![CDATA[Ungeti cu unt o tava (vas ceramic sau yena) (24 cm).  Radeti pe razatoarea fina cartofii si ceapa si stoarceti-le bine de zeama - puneti-le la scurs intr-o sita. Compozitia trebuie]]></description>
<pubDate>Mon, 11 Mar 2019 19:30:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1928/diverse-pulpe-de-pui-cu-sos-de-rosii</guid>
<title>Pulpe de Pui cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1928/diverse-pulpe-de-pui-cu-sos-de-rosii</link>
<description><![CDATA[Punem pulpele intr-o tava, le condimentam si presaram busuioc. Apoi intr-o farfurie amestecam cele 3 linguri de pasta de tomate cu putina apa, punem peste pulpe iar apoi completam]]></description>
<pubDate>Mon, 11 Mar 2019 15:50:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/134/paste-pizza-paste-cu-dovleac</guid>
<title>Paste cu dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/134/paste-pizza-paste-cu-dovleac</link>
<description><![CDATA[Pastele se pun la fiert in apa cu sare.  Ceapa si usturoiul se pun la calit in unt apoi se adauga dovleacul. Se prajeste dovleacul pana se inmoaie putin dar nu foarte tare. Se]]></description>
<pubDate>Mon, 11 Mar 2019 14:29:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6553/aperitive-sandvis-cu-salam-cartofi-prajiti-si-varza</guid>
<title>Sandvis cu salam, cartofi prajiti si varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6553/aperitive-sandvis-cu-salam-cartofi-prajiti-si-varza</link>
<description><![CDATA[Se curata cartoful de coaja, se taie cu ajutorul unui cutit ondulat, se clateste cu apa rece si se pun feliile la prajit in untura, amestecandu-se din cand in cand.  Varza alba si]]></description>
<pubDate>Mon, 11 Mar 2019 04:09:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3724/diverse-pui-cu-ananas</guid>
<title>Pui cu Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/3724/diverse-pui-cu-ananas</link>
<description><![CDATA[Curatam ananasul de coaja si il taiam in cubulete marunte. Carnea de pui se taie fideluta, ceapa si ardeiul in cuburi. Carnea de pui o punem la marinat cam 1h in sosul de soja]]></description>
<pubDate>Sun, 10 Mar 2019 17:01:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4379/carne-biscuiti-moi-cu-branza-de-vaci</guid>
<title>Biscuiti Moi cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4379/carne-biscuiti-moi-cu-branza-de-vaci</link>
<description><![CDATA[Untul scos de la congelator se rade pe razatoarea de mere, intr-un castron. Peste el se adauga branza de vaci care trebuie sa fie foarte seaca si faina. Daca folositi arome, acuma]]></description>
<pubDate>Sun, 10 Mar 2019 13:57:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/927/desert-ciocolata-de-casa-hazi-csokolade</guid>
<title>Ciocolata de Casa (Hazi Csokolade)</title>
<link>https://rev.sorin.dok.twn.ro/retete/927/desert-ciocolata-de-casa-hazi-csokolade</link>
<description><![CDATA[Punem cei 150 ml apa la fiert impreuna cu 500 gr zahar. Fierbem timp de 4 minute siropul rezultat la care adaugam apoi si cei 100 gr Rama si mai lasam pe foc pana se topeste.]]></description>
<pubDate>Sun, 10 Mar 2019 11:06:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3867/aperitive-aperitiv-surpriza-din-ardei</guid>
<title>Aperitiv Surpriza din Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3867/aperitive-aperitiv-surpriza-din-ardei</link>
<description><![CDATA[Amestecati bine cascavalul, usturoiul, maioneza si sarea, dupa gust, pana devine o pasta cremoasa.  Separat, spalati ardeii, taiati un capacel si indepartati cu grija cotorul si]]></description>
<pubDate>Sun, 10 Mar 2019 06:12:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1433/desert-lapte-condensat</guid>
<title>Lapte Condensat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1433/desert-lapte-condensat</link>
<description><![CDATA[Se fierbe timp de 2 ore, va avea o consistenta cremoasa, caramelizata.  Am pus reteta gandindu-ma ca poate unele dintre bucatarese nu gasesc laptele condensat in magazine si este]]></description>
<pubDate>Sat, 09 Mar 2019 20:19:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/772/aperitive-tarta-cu-afumatura-rosii-si-ceapa-verde</guid>
<title>Tarta cu Afumatura, Rosii Si Ceapa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/772/aperitive-tarta-cu-afumatura-rosii-si-ceapa-verde</link>
<description><![CDATA[Se amesteca faina, malaiul, untul si un praf de sare cu mixerul. se adauga oul parmezanul si doua linguri cu apa rece se amesteca pana cand aluatul devine omogen.  Se inveleste in]]></description>
<pubDate>Sat, 09 Mar 2019 15:01:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5695/desert-tarta-aroma</guid>
<title>Tarta Aroma</title>
<link>https://rev.sorin.dok.twn.ro/retete/5695/desert-tarta-aroma</link>
<description><![CDATA[Un desert de vara minunat, cu capsuni, menta, frisca si bineinteles ciocolata. Ne-a placut asa de mult ca l-am facut de 2 ori intr-o sapatamana, dar bineinteles l-am impartit cu]]></description>
<pubDate>Sat, 09 Mar 2019 15:00:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3200/desert-budinca-de-orez-cu-ciocolata</guid>
<title>Budinca de Orez cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3200/desert-budinca-de-orez-cu-ciocolata</link>
<description><![CDATA[Puneti orezul in laptele sarat ce clocoteste, impreuna cu zaharul si zaharul vanilat. Fierbeti la foc mic, amestecand continuu, pana ce este facut. Fierbinte, impartiti-l in doua]]></description>
<pubDate>Sat, 09 Mar 2019 14:06:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3593/aperitive-rosioare-cocktail</guid>
<title>Rosioare Cocktail</title>
<link>https://rev.sorin.dok.twn.ro/retete/3593/aperitive-rosioare-cocktail</link>
<description><![CDATA[Spalam si golim rosioarele, cu un cutit bine ascutit taiam foarte fin la baza rosiei cat ea sa poata sta asezata.  Amestecam maioneza, kechup-ul, sosul barbeque, mustarul si]]></description>
<pubDate>Sat, 09 Mar 2019 11:01:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6131/aperitive-salata-a-la-russe-de-post</guid>
<title>Salata a la Russe, de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6131/aperitive-salata-a-la-russe-de-post</link>
<description><![CDATA[Se curata morcovii,telina, cartofii si se pun la fiert in apa cu sare. Mazarea se pune si ea la fiert separat. Dupa ce sunt fierte, legumele se toaca cubulete si se pun intr-un vas]]></description>
<pubDate>Sat, 09 Mar 2019 10:03:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/387/desert-linzer-prajitura-cu-crema-de-nuca</guid>
<title>Linzer - Prajitura cu crema de nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/387/desert-linzer-prajitura-cu-crema-de-nuca</link>
<description><![CDATA[Din toate ingredientele de la blat, facem un aluat neted, pe care il intindem pe hartie de copt, la dimensiunea tavi in care vom coace. Dam la rece pentru 30 min.  Batem spuma]]></description>
<pubDate>Sat, 09 Mar 2019 04:10:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4681/peste-creveti-dulci-acrisori-cu-orez</guid>
<title>Creveti Dulci-acrisori cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/4681/peste-creveti-dulci-acrisori-cu-orez</link>
<description><![CDATA[1. Fierbeti orezul conform instructiunilor de pe pachet.   2. Daca folositi tofu, puneti-l pe servetele si absobiti lichidul. Taiati-l in cuburi cu latura de 1 cm. Combinati tofu]]></description>
<pubDate>Sat, 09 Mar 2019 00:47:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1864/muraturi-gem-de-prune-brumarii-bistrite</guid>
<title>Gem de Prune Brumarii (bistrite)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1864/muraturi-gem-de-prune-brumarii-bistrite</link>
<description><![CDATA[Spalati, scurgeti prunele, desfaceti-le in doua si scoateti samburii. Asezati intr-un vas mai mare (poate fi chiar vasul emailat cu gura larga, in care urmeaza sa fierbeti gemul),]]></description>
<pubDate>Sat, 09 Mar 2019 00:16:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4519/ciorbe-supe-supa-de-curcan-si-gutui</guid>
<title>Supa de Curcan si Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4519/ciorbe-supe-supa-de-curcan-si-gutui</link>
<description><![CDATA[Se pune carnea (fara os) la fiert, avand grija sa dam deoparte spuma, daca este cazul. Cand este aproape fiarta (dupa 30 minute) adaugam morcovul si gutuia taiate felii.]]></description>
<pubDate>Fri, 08 Mar 2019 23:50:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1435/carne-cozonac</guid>
<title>Cozonac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1435/carne-cozonac</link>
<description><![CDATA[Se face o maia din 200gr de faina drojdia inmuiata cu 2 lg de zahar si lapte cald se amesteca pana devine un aluat cu o consistenta moale, moale. Se lasa sa creasca bine, apoi se]]></description>
<pubDate>Fri, 08 Mar 2019 23:33:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3615/diverse-khoreshteh-bademjan-tocanita-persana-cu-vinete-prajite</guid>
<title>Khoreshteh Bademjan - Tocanita Persana cu Vinete Prajite</title>
<link>https://rev.sorin.dok.twn.ro/retete/3615/diverse-khoreshteh-bademjan-tocanita-persana-cu-vinete-prajite</link>
<description><![CDATA[Se curata puiul si se taie ceapa.  Se pune ceapa la calit, cand incepe sa-si schimbe culoarea se adauga si puiul.  Se rumeneste putin, se adauga pasta de tomate si se calesc 2]]></description>
<pubDate>Fri, 08 Mar 2019 14:47:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6368/desert-tarta-cu-crema-de-vanilie-si-kiwi</guid>
<title>Tarta cu Crema de Vanilie si Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6368/desert-tarta-cu-crema-de-vanilie-si-kiwi</link>
<description><![CDATA[Mod de preparare blat:  Untul se mixeaza cu zaharul pana obtinem o compozite omogena.  Se adauga pe rand ouale si mixam continuu. Adaugam praful de sare, coaja rasa de lamaie si]]></description>
<pubDate>Fri, 08 Mar 2019 08:00:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3073/desert-biscuiti-nasturi</guid>
<title>Biscuiti Nasturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3073/desert-biscuiti-nasturi</link>
<description><![CDATA[Aluatul alb l-am impartit in 2 si in jumatate am adaugat 1 lingura de alune macinate... se pot pune si nuci macinate sau cocos dezhidratat.  Se fac bile de aluat si se pun in folie]]></description>
<pubDate>Fri, 08 Mar 2019 04:20:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/551/diverse-cartofi-copti-cu-capacel-de-branza</guid>
<title>Cartofi copti cu `capacel` de branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/551/diverse-cartofi-copti-cu-capacel-de-branza</link>
<description><![CDATA[Cartofii se fierb in apa cu sare 20 de min. Se taie in doua si se scobesc in mijloc, ceea ce s-a scos se piseaza cu furculita.  Cateii de usturoi se piseaza, rosiile se decojesc si]]></description>
<pubDate>Thu, 07 Mar 2019 18:09:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5637/carne-cosuletul-scufitei-rosii</guid>
<title>Cosuletul Scufitei Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5637/carne-cosuletul-scufitei-rosii</link>
<description><![CDATA[Umplutura:  Amestecati bine ingredientele. Lasati in asteptare.   Aluat:  Amestecati drojdia cu zaharul, dizolvati in laptele caldut, apoi adaugati untul topit si racorit (sa fie]]></description>
<pubDate>Thu, 07 Mar 2019 14:03:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2006/diverse-ardeii-mei-umpluti</guid>
<title>Ardeii Mei Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2006/diverse-ardeii-mei-umpluti</link>
<description><![CDATA[Se ia ceapa, se spala, se toaca. Se ia o cratita in care se pune uleiul, se pune pe aragaz, se pune ceapa tocata in uleiul infierbantat. Se caleste putin, se adauga orezul ales si]]></description>
<pubDate>Thu, 07 Mar 2019 09:47:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5009/desert-macaroons</guid>
<title>Macaroons</title>
<link>https://rev.sorin.dok.twn.ro/retete/5009/desert-macaroons</link>
<description><![CDATA[Am stat in cumpana daca sa postez la &quot;dulciuri&quot; sau la &quot;retete recomandate expertilor&quot;. Cu toate ca nu e o reteta grea, din contra este usor de realizat, uneori este foarte dificil]]></description>
<pubDate>Wed, 06 Mar 2019 22:57:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/765/desert-tort-cu-crema-de-mere</guid>
<title>Tort Cu Crema De Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/765/desert-tort-cu-crema-de-mere</link>
<description><![CDATA[Blatul: Separi albusurile de galbenusuri. Bati galbenusurile impreuna cu zaharul pana se albesc. Pui pe rand apa fierbinte, apoi aromele, faina impreuna cu praful de copt si la]]></description>
<pubDate>Wed, 06 Mar 2019 13:47:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1579/carne-paine-alba-cu-tarate-de-grau</guid>
<title>Paine Alba cu Tarate de Grau</title>
<link>https://rev.sorin.dok.twn.ro/retete/1579/carne-paine-alba-cu-tarate-de-grau</link>
<description><![CDATA[Se pune in masina in ordinea data, se porneste masina de paine pe programul de aluat si se lasa acolo pana se termina programul. Se scoate aluatul, se pune pe o planseta, se]]></description>
<pubDate>Wed, 06 Mar 2019 11:20:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3178/salate-mancarica-acra-de-cartofi</guid>
<title>Mancarica Acra de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3178/salate-mancarica-acra-de-cartofi</link>
<description><![CDATA[Cine stie de mancarea asta, sa nu citeasca mai departe!   Este &quot;Tocana de cartofi&quot; a copilariei mele - la noi se facea aceasta mancare - pana sa plec de-acasa nu am stiut de]]></description>
<pubDate>Wed, 06 Mar 2019 03:06:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/955/salate-snitele-din-soia</guid>
<title>Snitele din Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/955/salate-snitele-din-soia</link>
<description><![CDATA[Toate indicatiile sunt pe ambalaj si e simplu: se fierbe soia in apa clocotita se scot si se pun la scurs un pic, se prepara snitelele.  Se bat ouale bine, se adauga lapte, sare,]]></description>
<pubDate>Tue, 05 Mar 2019 20:23:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5835/carne-paine-indiana-umpluta-cu-morcovi</guid>
<title>Paine Indiana Umpluta cu Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5835/carne-paine-indiana-umpluta-cu-morcovi</link>
<description><![CDATA[Mai intii pregatiti aluatul amestecind pina cind obtineti un aluat compact nu foarte tare, dar nici lipicios.   Puneti aluatul pe masa si il acoperiti cu un castron, lasati acolo]]></description>
<pubDate>Tue, 05 Mar 2019 12:22:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2346/ciorbe-supe-supa-de-fasole</guid>
<title>Supa de Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/2346/ciorbe-supe-supa-de-fasole</link>
<description><![CDATA[Pentru prima data punem de seara pana dimineata, bucati taiate din sunca si costita taiata bucati in apa pentru a se desara putin.  Inainte de a incepe sa preparam supa, punem]]></description>
<pubDate>Tue, 05 Mar 2019 01:07:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1329/sosuri-sos-de-usturoi</guid>
<title>Sos de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1329/sosuri-sos-de-usturoi</link>
<description><![CDATA[Se pune uleiul in cratita si se adauga faina, se amesteca sa se omogenizeze( pe foc) se adauga usturoiul si apoi se ia de pe foc si se pune apa, se amesteca sa nu se faca cocoloase]]></description>
<pubDate>Mon, 04 Mar 2019 20:39:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4529/carne-prajitura-cu-sirop-si-coaja-de-lamaie</guid>
<title>Prajitura cu Sirop si Coaja de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4529/carne-prajitura-cu-sirop-si-coaja-de-lamaie</link>
<description><![CDATA[- se cantaresc ouale (in coaja) si apoi se cantareste tot atata zahar, faina si unt;  - se freaca untul spuma si se continua amestecatul cu cantitatea de zahar corespunzatoare;  -]]></description>
<pubDate>Mon, 04 Mar 2019 14:17:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5626/desert-pink-rose-cake</guid>
<title>Pink Rose Cake</title>
<link>https://rev.sorin.dok.twn.ro/retete/5626/desert-pink-rose-cake</link>
<description><![CDATA[Intr-un castron se cerne faina, praful de copt si sarea.   In alt castron se bat bine untul moale cu zaharul pana se obtine o crema. Se pun albusurile unul cate unul mixand bine,]]></description>
<pubDate>Mon, 04 Mar 2019 12:52:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/911/diverse-mancarica-de-ardei-copti</guid>
<title>Mancarica de Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/911/diverse-mancarica-de-ardei-copti</link>
<description><![CDATA[Taiati pieptul de pui cubulete, presarati-l cu sare si piper si lasati-l la rece pana pregatiti legumele.   Coaceti ardeii pe foc iute. Presarati-i cu sare grunjoasa, acoperiti]]></description>
<pubDate>Mon, 04 Mar 2019 10:24:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5095/desert-biscuiti-fara-oua</guid>
<title>Biscuiti (Fara Oua)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5095/desert-biscuiti-fara-oua</link>
<description><![CDATA[- Se incalzeste cuptorul la 175 grade c (este foarte importanta pastrarea corespunzatoare a temperaturii mentionate deoarece biscuitii de aplatizeaza prea mult in perioada coacerii]]></description>
<pubDate>Mon, 04 Mar 2019 00:00:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1884/diverse-chutney-de-prune</guid>
<title>Chutney de Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1884/diverse-chutney-de-prune</link>
<description><![CDATA[Spalati prunele si stergeti-le de apa, cu un servet. Scoateti samburii si taiati-le bucatele. Cantariti sa aveti 1,2 kg.   Puneti intr-o cratita ghimbirul curatat si tocat, ceapa]]></description>
<pubDate>Sun, 03 Mar 2019 20:19:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3636/diverse-mingiute-din-cartofi-la-cuptor</guid>
<title>Mingiute din Cartofi, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3636/diverse-mingiute-din-cartofi-la-cuptor</link>
<description><![CDATA[Fierbeti cartofii in coaja, curatati-i si zdrobiti-i cu o furculita sau treceti-i prin masina de tocat carne.  Amestecati cu ouale, cascavalul ras, verdeata si 2 linguri ulei.]]></description>
<pubDate>Sun, 03 Mar 2019 14:56:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1178/desert-prajitura-pentru-mosul</guid>
<title>Prajitura Pentru Mosul</title>
<link>https://rev.sorin.dok.twn.ro/retete/1178/desert-prajitura-pentru-mosul</link>
<description><![CDATA[Dizolvati bicarbonatul de sodiu in ceaiul caldut.   Adaugati nucile tocate, zaharul, uleiul, gemul de prune si coaja de lamaie.   Adaugati faina, treptat si amestecati pana]]></description>
<pubDate>Sun, 03 Mar 2019 14:09:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3212/diverse-varza-dulce-calita</guid>
<title>Varza Dulce Calita</title>
<link>https://rev.sorin.dok.twn.ro/retete/3212/diverse-varza-dulce-calita</link>
<description><![CDATA[La reteta originala de varza calita nu se cere cimbru si nici boia de ardei, eu am pus doar pentru ca mi s-a cerut. Deci, se ia o varza mai mare si mai indesata, se curata de foile]]></description>
<pubDate>Sun, 03 Mar 2019 12:50:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5297/diverse-mancare-de-ardei-copti-cu-pui</guid>
<title>Mancare de Ardei Copti cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5297/diverse-mancare-de-ardei-copti-cu-pui</link>
<description><![CDATA[Ardeiul copt se curata de cotoare si se rupe fasii. Ceapa verde se curata, se spala si se taie cubulete. Pieptul de pui se spala si se taie cubulete.   Intr-o tigaie se incinge]]></description>
<pubDate>Sun, 03 Mar 2019 02:25:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2545/aperitive-casata-din-ficatei-de-pasare-la-pahar</guid>
<title>Casata Din Ficatei de Pasare, la Pahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/2545/aperitive-casata-din-ficatei-de-pasare-la-pahar</link>
<description><![CDATA[Punem ficateii la fiert intr-o cantitate mare de apa clocotita fara sare (apa trebuie sa fie multa, pt a nu se opri din clocotit in momentul cand ficateii sau fileurile de piept de]]></description>
<pubDate>Sat, 02 Mar 2019 15:55:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1246/aperitive-ciuperci-umplute</guid>
<title>Ciuperci umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1246/aperitive-ciuperci-umplute</link>
<description><![CDATA[Curatam ciupercile le spalam si le punem la scurs.  Separat tocam cam trei sferturi din coditele ciupercilor, ceapa,usturoiul, ardeiul si le calim intr-o tigaie cu ulei de]]></description>
<pubDate>Sat, 02 Mar 2019 12:04:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1164/desert-coltunasi-cu-gem-de-prune</guid>
<title>Coltunasi cu Gem de Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1164/desert-coltunasi-cu-gem-de-prune</link>
<description><![CDATA[Se decongeleaza aluatul, la temperatura camerei, apoi se portioneaza sub forma de patrate (eu l-am taiat ca sa pot sa-l pun in dispozitivul de coltunasi).   Se pune in mijlocul]]></description>
<pubDate>Sat, 02 Mar 2019 11:13:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1210/diverse-rulade-rosii</guid>
<title>Rulade Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1210/diverse-rulade-rosii</link>
<description><![CDATA[Se fierbe 1 l de apa cu 1 lingura de sare, 1/4 lingurita piper, zahar, cuisoare si otetul de vin(zeama de lamaie)  Se spala frunzele de varza, se elimina nervurile mai groase, se]]></description>
<pubDate>Sat, 02 Mar 2019 02:42:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3259/diverse-morcovi-pai</guid>
<title>Morcovi Pai</title>
<link>https://rev.sorin.dok.twn.ro/retete/3259/diverse-morcovi-pai</link>
<description><![CDATA[Ai stiut ca poti manca o versiune sanatoasa a cartofilor pai?   Taie morcovii exact cum tai cartofii pai. Amesteca intr-un bol toate ingredientele. Da la cuptor intr-o tava]]></description>
<pubDate>Sat, 02 Mar 2019 01:53:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2496/salate-salata-de-paste-cu-legume</guid>
<title>Salata de Paste cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2496/salate-salata-de-paste-cu-legume</link>
<description><![CDATA[Punem la foc 2 oale cu apa si sare, in una vom fierbe pastele, conform cu instructiunile de pe ambalaj, iar in cealalta vom opari broccoli si mazarea pentru 2 - 3 minute maxim.]]></description>
<pubDate>Fri, 01 Mar 2019 23:07:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1327/desert-tort-cu-morcovi</guid>
<title>Tort cu morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1327/desert-tort-cu-morcovi</link>
<description><![CDATA[Preincalziti cuptorul la 180 grade C.Ungeti 2 tavi de diametru 23 cm .  Prajiti nucile aprox 8 min,lasati sa se raceasca si tocati-le. ( eu le aveam deja prajite asa ca le-am bagat]]></description>
<pubDate>Fri, 01 Mar 2019 20:30:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6585/carne-impletituri-pufoase-cu-lapte</guid>
<title>Impletituri pufoase cu lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/6585/carne-impletituri-pufoase-cu-lapte</link>
<description><![CDATA[Frecam drojdia cu zaharul pana la dizolvare. Punem o lingura faina, 2-3 linguri lapte caldut, amestecam bine si lasam drojdia la odihnit 10-15 minute. Cernem faina intr-un bol,]]></description>
<pubDate>Fri, 01 Mar 2019 20:02:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2589/desert-bilute-dulci</guid>
<title>Bilute Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2589/desert-bilute-dulci</link>
<description><![CDATA[Resturile de blaturi, le faramitam, si le punem deoparte. Fructele uscate, daca este cazul, le taiem marunt, le amestecam si le acoperim cu rom. Le lasam asa pentru o ora. Intre]]></description>
<pubDate>Fri, 01 Mar 2019 15:37:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6718/desert-crema-de-zahar-ars</guid>
<title>Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/6718/desert-crema-de-zahar-ars</link>
<description><![CDATA[Caramelizam zaharul intr-un vas metalic de 2 l. Avem grija sa nu se inchida prea tare la culoare, devine amarui. Tapetam baza si peretii vasului uniform, invartindu-l cu atentie]]></description>
<pubDate>Fri, 01 Mar 2019 09:12:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4057/aperitive-oua-de-prepelita-fierte</guid>
<title>Oua de Prepelita, Fierte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4057/aperitive-oua-de-prepelita-fierte</link>
<description><![CDATA[Spalati bine si cu multa grija coaja oualor, inainte de ale pune la fiert; eventualele pete ramase pe coaja dupa spalare cu apa, indepartati-le frecand usor cu sare fine.]]></description>
<pubDate>Fri, 01 Mar 2019 04:37:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5319/aperitive-wrap-lipie-mexicana-cu-spanac-si-cartofi</guid>
<title>Wrap (Lipie Mexicana) cu Spanac si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5319/aperitive-wrap-lipie-mexicana-cu-spanac-si-cartofi</link>
<description><![CDATA[Ceapa se toaca si se caleste putin pana devine sticloasa.   Cartofii se taie bucatele mai mici, se adauga peste ceapa si se lasa pana se inmoaie putin.   Se adauga spanacul chiar]]></description>
<pubDate>Fri, 01 Mar 2019 00:37:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4718/carne-varzari</guid>
<title>Varzari</title>
<link>https://rev.sorin.dok.twn.ro/retete/4718/carne-varzari</link>
<description><![CDATA[Umplutura Tocati varza, presarati sare, framantati-o putin si lasati-o 20- 30 min sa-si lase apa si sa se inmoaie.  Intre timp, caliti in ulei incins ceapa tocata marunt]]></description>
<pubDate>Thu, 28 Feb 2019 22:26:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6782/salate-mazare-cu-broccoli-sote</guid>
<title>Mazare cu Broccoli Sote</title>
<link>https://rev.sorin.dok.twn.ro/retete/6782/salate-mazare-cu-broccoli-sote</link>
<description><![CDATA[Broccoli se rupe in buchetele mai mici si se pune la fiert cand apa incepe sa clocoteasca.   Se lasa cam 15 minute, dupa care se scurge si se lasa deoparte.   Intr-o tigaie wok]]></description>
<pubDate>Thu, 28 Feb 2019 19:06:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/599/carne-pulpa-de-curcan-la-cuptor-cu-portocala-si-lamaie</guid>
<title>Pulpa de curcan la cuptor cu portocala si lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/599/carne-pulpa-de-curcan-la-cuptor-cu-portocala-si-lamaie</link>
<description><![CDATA[Pulpele se taie felii de 2 cm cu os cu tot . Ceapa se taie marunt, usturoiul se piseaza. Se storc portocalele si lamaia.  Intr-o tigaie se incinge 100 ml ulei si se prajesc]]></description>
<pubDate>Thu, 28 Feb 2019 16:30:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3612/sosuri-chili-oil</guid>
<title>Chili Oil</title>
<link>https://rev.sorin.dok.twn.ro/retete/3612/sosuri-chili-oil</link>
<description><![CDATA[Se pune uleiul intr-o craticioara si se adauga ardeii iuti, care se vor zdrobi in prealabil.  Se pune craticioara pe foc si se tine pana se ifierbanta uleiul.  Se lasa deoparte]]></description>
<pubDate>Thu, 28 Feb 2019 11:19:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2324/desert-prajitura-cu-mere-si-crusta-de-nuci</guid>
<title>Prajitura cu Mere si Crusta de Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2324/desert-prajitura-cu-mere-si-crusta-de-nuci</link>
<description><![CDATA[Blat: Decojiti merele, taiati-le cubulete si stropiti-le imediat cu zeama de lamaie sa nu se oxideze.   Incingeti cuptorul la 200 grade.   Bateti untul spuma cu zahar si sare.]]></description>
<pubDate>Thu, 28 Feb 2019 11:04:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5197/carne-carne-tocata-in-crusta-cu-legume-in-sos</guid>
<title>Carne Tocata in Crusta cu Legume in Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5197/carne-carne-tocata-in-crusta-cu-legume-in-sos</link>
<description><![CDATA[Puneti feliile de paine in apa, la inmuiat. Framantati carnea tocata impreuna cu ceapa, painea stoarsa, mustarul si ouale. Condimentati cu sare, piper, paprika, dupa gust. Modelati]]></description>
<pubDate>Thu, 28 Feb 2019 09:41:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3999/desert-biscuiti-crocanti-cu-cereale</guid>
<title>Biscuiti Crocanti cu Cereale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3999/desert-biscuiti-crocanti-cu-cereale</link>
<description><![CDATA[Se pun ouale intr-un castron cu zaharul si un pic de sare se bat bine dupa care se adauga coaja de lamaie mai multa sa iasa aromati, se bate bine dupa care se adauga faina cu]]></description>
<pubDate>Thu, 28 Feb 2019 08:06:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6097/slow-cooking-dulceata-de-pere-la-crock-pot</guid>
<title>Dulceata de pere la Crock Pot</title>
<link>https://rev.sorin.dok.twn.ro/retete/6097/slow-cooking-dulceata-de-pere-la-crock-pot</link>
<description><![CDATA[Curata coaja, inlatura samburii si taie perele cubulete potrivite; Amesteca-le intr-un bol cu fresh-ul de lamaie si zaharul gelifiant si adauga-le in Crock Pot 4,7 L Digital;]]></description>
<pubDate>Thu, 28 Feb 2019 07:51:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2507/salate-broccoli-si-zucchini-pane</guid>
<title>Broccoli si Zucchini Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2507/salate-broccoli-si-zucchini-pane</link>
<description><![CDATA[Se desface capatana de broccoli in florete, se spala si se pune in apa cu sare la fiert (se fierb doar 2-3 minute si se scot, se scurg). In timpul cat fierbe broccoli se curata]]></description>
<pubDate>Thu, 28 Feb 2019 07:02:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5168/carne-muffins-pentru-micul-dejun</guid>
<title>Muffins pentru Micul Dejun</title>
<link>https://rev.sorin.dok.twn.ro/retete/5168/carne-muffins-pentru-micul-dejun</link>
<description><![CDATA[Se porneste cuptorul la foc mare (400 f/200 c).  Tava de muffins se unge cu ulei (se pot folosi chese) si se pune deoparte. Ingredientele se cantaresc, dupa care faina, zaharul,]]></description>
<pubDate>Thu, 28 Feb 2019 03:34:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6106/slow-cooking-tochitura-de-berbecut-si-carnati-de-oaie</guid>
<title>Tochitura de berbecut si carnati de oaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6106/slow-cooking-tochitura-de-berbecut-si-carnati-de-oaie</link>
<description><![CDATA[Incinge putin ulei in vasul de aluminiu al lui Crock Pot 6 L Saute si prajeste carnatul proaspat; Adauga putina apa deasupra si pune capacul sa faca putin condens; Scoate-l si da-l]]></description>
<pubDate>Thu, 28 Feb 2019 02:09:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3153/ciorbe-supe-supa-imperiala-cu-galusti-imparatesti</guid>
<title>Supa Imperiala cu Galusti Imparatesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3153/ciorbe-supe-supa-imperiala-cu-galusti-imparatesti</link>
<description><![CDATA[Supa asta nu am mai vazut-o si mancat-o pe nicaieri; este din retetarul bunicii mele si vreau s-o impartasesc cu voi.   Nu-i asa ca nu numai o data, supa de pui nu v-a iesit]]></description>
<pubDate>Wed, 27 Feb 2019 21:23:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1444/ciorbe-supe-supa-minestrone</guid>
<title>Supa Minestrone</title>
<link>https://rev.sorin.dok.twn.ro/retete/1444/ciorbe-supe-supa-minestrone</link>
<description><![CDATA[Se toaca usturoiul si ceapa, telina, morcovii, cartofii, fasolea verde si zucchini.  Intr-o oala mai mare se pune uleiul si untul precum si baconul taiat bucatele mici. Se lasa pe]]></description>
<pubDate>Wed, 27 Feb 2019 20:57:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/114/carne-carne-porc-inabusita</guid>
<title>Carne porc inabusita</title>
<link>https://rev.sorin.dok.twn.ro/retete/114/carne-carne-porc-inabusita</link>
<description><![CDATA[Am taiat carnea de porc,intre timp am prajit ceapa,taiata intr-un vas impreuna cu putin ulei masline.  Cand s-a calit ceapa am adaugat carnita si 2 linguri de otet si am lasat-o]]></description>
<pubDate>Wed, 27 Feb 2019 19:11:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2105/desert-tortulet-surpriza</guid>
<title>Tortulet Surpriza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2105/desert-tortulet-surpriza</link>
<description><![CDATA[Se opareste orezul in apa fiarta dupa care il punem pe foc cu 300 ml lapte, 4 linguri de zahar, un praf de sare si scortisoare. Lasam sa fiarba (cantitatea de lapte este]]></description>
<pubDate>Wed, 27 Feb 2019 15:24:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4290/diverse-varza-cu-bacon-si-mamaliga</guid>
<title>Varza cu Bacon si Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/4290/diverse-varza-cu-bacon-si-mamaliga</link>
<description><![CDATA[Faceti mamaliga inainte cu cel putin 1/2 ora pentru a acorda acesteia sa se raceasca complet si sa fie intarita. Intr-o cratita puneti laptele si aduceti la o fierbere lenta apoi]]></description>
<pubDate>Wed, 27 Feb 2019 11:15:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3955/peste-file-de-peste-in-crusta-cu-spanac-si-orez</guid>
<title>File de Peste in Crusta, cu Spanac si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3955/peste-file-de-peste-in-crusta-cu-spanac-si-orez</link>
<description><![CDATA[Spalati fileurile de peste, scurgeti, stergeti cu servetele absorbante si taiati in fasii de circa 2, 5- 3 cm grosime.  Condimentati pe ambele fete cu sare, piper proaspat macinat]]></description>
<pubDate>Wed, 27 Feb 2019 08:35:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4856/carne-pasca-traditionala-masa-de-paste</guid>
<title>Pasca Traditionala - Masa de Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4856/carne-pasca-traditionala-masa-de-paste</link>
<description><![CDATA[Incepem cu aluatul:  Intr-un castron mare cernem faina... sa fie mai pufoasa si aerisita pentru a dospi repede si bine.   Incalzim laptele in care dizolvam zaharul si vanilia.]]></description>
<pubDate>Wed, 27 Feb 2019 01:54:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1537/desert-pariziene-cu-fondant-cu-mere</guid>
<title>Pariziene cu Fondant cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1537/desert-pariziene-cu-fondant-cu-mere</link>
<description><![CDATA[Punem merele pe foc impreuna cu zaharul si le caramelizam (adica dupa ce se evapora toata apa pe care o lasa se vor carameliza). Adaugam 100ml apa si lasam pe foc pana se absoarbe]]></description>
<pubDate>Wed, 27 Feb 2019 00:29:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6511/carne-paine-cu-bere</guid>
<title>Paine cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6511/carne-paine-cu-bere</link>
<description><![CDATA[Punem faina intr-un bol, iar in mijlocul ei facem o gropita in care turnam apa calduta, drojdia si zaharul. Amestecam putin drojdia pana cand se dizolva si lasam la crescut la loc]]></description>
<pubDate>Tue, 26 Feb 2019 19:15:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3358/desert-cornulete-cu-morcov-si-gem</guid>
<title>Cornulete cu Morcov si Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/3358/desert-cornulete-cu-morcov-si-gem</link>
<description><![CDATA[Se face un aluat din aceste ingrediente, se intinde foaie subtire, se taie triunghiuri, dupa care se ruleaza, in mijloc se pune gem, sau rahat ... se coc la foc moderat, se]]></description>
<pubDate>Tue, 26 Feb 2019 18:51:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4049/diverse-ciolan-cu-ceapa-marinata</guid>
<title>Ciolan cu Ceapa Marinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4049/diverse-ciolan-cu-ceapa-marinata</link>
<description><![CDATA[Pentru ceapa marinata:  Puneti ceapa intr-un vas sau bol termorezistent si turnati peste ea apa clocotita cat sa o acopere. Lasati 15 min in asteptare, apoi scurgeti si spalati sub]]></description>
<pubDate>Tue, 26 Feb 2019 16:12:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/192/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/192/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[Se rade branza. Separat se amesteca ouale intregi cu zahar, faina, grisc si bicarbonatul stins cu o ligurita helas sau otet si se adauga peste branza.   Se framanta pana la]]></description>
<pubDate>Tue, 26 Feb 2019 04:11:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1254/aperitive-cosulete-aperitiv-cu-ciuperci-si-cascaval</guid>
<title>Cosulete aperitiv cu ciuperci si cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/1254/aperitive-cosulete-aperitiv-cu-ciuperci-si-cascaval</link>
<description><![CDATA[Ciupercile se feliaza,dovlecelul se rade pe razatoarea mare si impreuna cu uleiul,se pun la calit pana se evapora lichidul .Se amesteca cu cascavalul razuit.  Aluatul de foietaj]]></description>
<pubDate>Tue, 26 Feb 2019 00:44:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5758/ciorbe-supe-pappa-al-pomodoro</guid>
<title>Pappa Al Pomodoro</title>
<link>https://rev.sorin.dok.twn.ro/retete/5758/ciorbe-supe-pappa-al-pomodoro</link>
<description><![CDATA[Pappa al pomodoro sau supa din paine si rosii, aceasta delicioasa supa toscana     este o supa pe care toata lumea ar trebui sa o incerce. Am folosit rosii Noire de]]></description>
<pubDate>Mon, 25 Feb 2019 19:25:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6296/desert-rulada-cu-gem-de-gutui</guid>
<title>Rulada cu gem de gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6296/desert-rulada-cu-gem-de-gutui</link>
<description><![CDATA[Ouale se mixeaza cu zaharul la viteza mare, minim 5 minute, se obtine o compozitie cremoasa. Se adauga uleiul, treptat, amestecand pana la incorporare. De acum folosim o lingura]]></description>
<pubDate>Mon, 25 Feb 2019 09:30:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/175/aperitive-snitele-de-mozzarella-mozzarella-in-carozza</guid>
<title>Snitele de mozzarella (Mozzarella in carozza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/175/aperitive-snitele-de-mozzarella-mozzarella-in-carozza</link>
<description><![CDATA[Se taie mozzarella in 4 felii, se pune mozzarella deasupra feliei de paine si se taie de jur imprejur, asa incat painea sa fie putin mai mare ca mozzarella. Se face la fel si cu a]]></description>
<pubDate>Mon, 25 Feb 2019 09:05:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2712/aperitive-salam-sau-terina-din-piept-de-pui</guid>
<title>Salam Sau Terina Din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2712/aperitive-salam-sau-terina-din-piept-de-pui</link>
<description><![CDATA[Sa gatim pieptul de pui si &quot;altfel&quot;...   Va spuneam pe la inceputurile intrarii mele pe forum ca faceam pentru &quot;elevul&quot; meu din clasele primare mezeluri de casa. Acesta este unul]]></description>
<pubDate>Mon, 25 Feb 2019 08:34:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5268/salate-spaghete-din-dovleac</guid>
<title>Spaghete din Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5268/salate-spaghete-din-dovleac</link>
<description><![CDATA[Se taie in doua un dovleac de tip &quot;spaghetti&quot; si se pune intr-o tava cu apa, cu taietura si semintele in jos. Se pune in cuptorul preincalzit la temperatura 190 C (375 F).   Se]]></description>
<pubDate>Mon, 25 Feb 2019 07:23:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6759/ciorbe-supe-ciorba-radauteana</guid>
<title>Ciorba Radauteana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6759/ciorbe-supe-ciorba-radauteana</link>
<description><![CDATA[Carnea de pui o spalam si o punem in apa rece la foc, pana cand se ridica spuma deasupra! Intr-o alta oala, eu am folosim una sub presiune, punem cca. 3 litri de apa rece si asezam]]></description>
<pubDate>Sun, 24 Feb 2019 18:42:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4590/aperitive-oua-umplute-cu-ton-si-mascarpone</guid>
<title>Oua Umplute cu Ton si Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/4590/aperitive-oua-umplute-cu-ton-si-mascarpone</link>
<description><![CDATA[Aduceti o cratita cu apa la fierbere lenta. Lasati usor ouale in apa si setati cronometru pentru 8 minute. Scoateti acestea si transferati intr-un bol cu apa foarte rece.]]></description>
<pubDate>Sun, 24 Feb 2019 16:34:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4189/desert-cantucci-morbidi-biscuiti-fragezi</guid>
<title>Cantucci Morbidi (Biscuiti Fragezi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4189/desert-cantucci-morbidi-biscuiti-fragezi</link>
<description><![CDATA[Se bat la mixer cele 3 oua cu zaharul si un praf de sare pana se albesc, dupa care se adauga untul topit. Se adauga cu grija si faina (cernuta si amestecata cu vanillina) si se]]></description>
<pubDate>Sun, 24 Feb 2019 14:31:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2252/salate-chiftelute-de-cartofi-de-post</guid>
<title>Chiftelute de Cartofi (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2252/salate-chiftelute-de-cartofi-de-post</link>
<description><![CDATA[Dupa ce cartofii au fost fierti in coaja, se curata si se dau pe razatoare. Ceapa se toaca marunt si se amesteca cu cartofii, condimentul si 3 lingurii de faina.   Dupa ce]]></description>
<pubDate>Sun, 24 Feb 2019 12:46:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1042/desert-tarta-cu-prune</guid>
<title>Tarta cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1042/desert-tarta-cu-prune</link>
<description><![CDATA[-se freaca untul cu zaharul, apoi se pun pe rand galbenusurile si se freaca pana se obtine o pasta omogena si albicioasa, se adauga putin cate putin faina (eu am amestecat praful]]></description>
<pubDate>Sun, 24 Feb 2019 11:33:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4357/desert-biscuiti-cu-scortisoara</guid>
<title>Biscuiti cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4357/desert-biscuiti-cu-scortisoara</link>
<description><![CDATA[Se amesteca faina cu zaharul tos si zaharul brun dupa care se adauga scortisoara, cacaoa, praful de copt si coaja de portocala la urma se pune untul moale si oul se face o]]></description>
<pubDate>Sun, 24 Feb 2019 09:51:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5298/muraturi-peltea-de-gutui</guid>
<title>Peltea de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5298/muraturi-peltea-de-gutui</link>
<description><![CDATA[Se pun cojile bine spalate si cotoarele sanatoase la fiert intr-o oala cu apa cat sa le acopere la foc mic.   Cand sunt fierte si apa a scazut, se strecoara si se pune la foc mic,]]></description>
<pubDate>Sun, 24 Feb 2019 08:06:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3149/carne-casereccio-piine-tipica-bologna</guid>
<title>Casereccio - Piine Tipica Bologna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3149/carne-casereccio-piine-tipica-bologna</link>
<description><![CDATA[Din maia se face un mic aluat care se framinta bine apoi se pune intr-un castron, se acopera cu o farfurie si se lasa la crescut de seara pina dimineata   Uniti restul de drojdie]]></description>
<pubDate>Sun, 24 Feb 2019 07:27:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4580/salate-salata-calda-din-frunze-de-sfecla-mangold</guid>
<title>Salata Calda din Frunze de Sfecla Mangold</title>
<link>https://rev.sorin.dok.twn.ro/retete/4580/salate-salata-calda-din-frunze-de-sfecla-mangold</link>
<description><![CDATA[Va propun o reteta foarta rapida si sanatoasa in acelasi timp, din frunze de sfecla Mangold -foarte putin utilizate in gastronomia romaneasca, desi sunt foarte benefice pentru]]></description>
<pubDate>Sun, 24 Feb 2019 03:45:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6081/desert-prajitura-cu-mere-biscuiti-si-budinca-fara-coacere</guid>
<title>Prajitura cu mere, biscuiti si budinca (fara coacere)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6081/desert-prajitura-cu-mere-biscuiti-si-budinca-fara-coacere</link>
<description><![CDATA[Mai intai punem stafidele la inmuiat in rom. Merele curatate le taiem in cubulete mici. Intr-o cratita punem 500 ml apa cu zaharul la fiert. Cand s-a topit zaharul adaugam merele]]></description>
<pubDate>Sat, 23 Feb 2019 23:59:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6341/carne-placinta-melcisori-cu-mere</guid>
<title>Placinta (melcisori) cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6341/carne-placinta-melcisori-cu-mere</link>
<description><![CDATA[Aluat:  Amestecam toate ingredientele si framantam bine pana iese un aluat care nu se lipeste pe maini.  Impartim aluatul in 16 bile din care intindem foi cam de 12 cm diametrul.]]></description>
<pubDate>Sat, 23 Feb 2019 20:05:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4200/muraturi-gem-de-smochine-cu-pepene-si-merisoare</guid>
<title>Gem de Smochine cu Pepene si Merisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4200/muraturi-gem-de-smochine-cu-pepene-si-merisoare</link>
<description><![CDATA[Se aleg smochine intregi, fara lovituri. Se spala bine, cu atentie, se indeparteaza codita si se pun in vasul de dulceata. Se aseaza zaharul peste ele si se lasa asa cateva ore sau]]></description>
<pubDate>Sat, 23 Feb 2019 18:14:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2616/carne-paine-ciabatta</guid>
<title>Paine Ciabatta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2616/carne-paine-ciabatta</link>
<description><![CDATA[Pentru maia (starter):  Intr-un vas se pune apa si laptele si se presara drojdia deasupra. Se lasa la odihna 5 minute, apoi se adauga mierea si se amesteca. Se adauga faina]]></description>
<pubDate>Sat, 23 Feb 2019 09:09:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1304/paste-pizza-taietei-pentru-supa-gartene-urechiuse-csiga-teszta</guid>
<title>Taietei Pentru Supa - Gartene - Urechiuse - Csiga Teszta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1304/paste-pizza-taietei-pentru-supa-gartene-urechiuse-csiga-teszta</link>
<description><![CDATA[Preparare :  Punem intr-un vas cele 3 oua si cele 2 prafuri de sare si cu o furculita le batem bine. Adaugam cele 200 gr faina ( cantitatea de faina depinde si de calitatea si]]></description>
<pubDate>Sat, 23 Feb 2019 05:41:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1060/desert-isler</guid>
<title>Isler</title>
<link>https://rev.sorin.dok.twn.ro/retete/1060/desert-isler</link>
<description><![CDATA[Se pune faina intr-un vas si apoi se pune untul taiat bucatele mai mici. Cu palmile se freaca faina cu untul impreuna pina cind se formeaza faramituri, apoi se introduce zaharul si]]></description>
<pubDate>Sat, 23 Feb 2019 04:45:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4730/desert-prajitura-cu-gem-de-mere-de-post</guid>
<title>Prajitura cu Gem de Mere (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4730/desert-prajitura-cu-gem-de-mere-de-post</link>
<description><![CDATA[Din ingredientele enumerate (mai putin gemul de mere) se framanta un aluat potrivit de tare. Aluatul obtinut se inveleste in folie alimentara si se tine la frigider minim doua ore,]]></description>
<pubDate>Sat, 23 Feb 2019 00:18:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1337/aperitive-jumari-papara-de-oua-cu-slanina-afumata</guid>
<title>Jumari(papara)de Oua cu Slanina Afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1337/aperitive-jumari-papara-de-oua-cu-slanina-afumata</link>
<description><![CDATA[Slanina se taie bucatele mai mici si se prajeste intr-un vas (tigaie), pana lasa putina grasime si devine transparenta.  Se toarna peste ea ouale batute impreuna cu laptele, sarea]]></description>
<pubDate>Fri, 22 Feb 2019 16:42:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2682/desert-bombonici</guid>
<title>Bombonici</title>
<link>https://rev.sorin.dok.twn.ro/retete/2682/desert-bombonici</link>
<description><![CDATA[Hrisca se hidrateaza din timp (dureaza 5-6 ore). Semintele si curmalele se maruntesc cu ajutorul robotului de bucatarie. Intr-un vas amestecam hrisca, semintele, putina sare si]]></description>
<pubDate>Fri, 22 Feb 2019 05:40:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1168/aperitive-jumari-si-untura</guid>
<title>Jumari si Untura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1168/aperitive-jumari-si-untura</link>
<description><![CDATA[Preparare :  Grasimea o taiem cuburi (daca grasimea are si niscavai carne pe ea taiem cuburi mai mici caci nu se topesc ca lumea, daca e grasime doar putem taia cuburile mai mari]]></description>
<pubDate>Fri, 22 Feb 2019 04:31:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1071/muraturi-dulceata-de-gutui</guid>
<title>Dulceata de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1071/muraturi-dulceata-de-gutui</link>
<description><![CDATA[Spalam gutuile sa indepartam puful de pe ele. Le curatam si le dam pe razoatoarea mare (sau le taiati bastonase subtiri). Stoarceti atatea lamai pana obtineti 100 ml zeama. Intr-o]]></description>
<pubDate>Thu, 21 Feb 2019 23:33:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1026/diverse-pantece-de-dovleac</guid>
<title>Pantece de Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1026/diverse-pantece-de-dovleac</link>
<description><![CDATA[Din neamul dovlecesc il ochim pe cel mai pantecos.  Il luam cu binisorul si, fara sa ii dam de stire, ii potrivim din cutit o palarie.   Il vaduvim si de mijlocul lui cel dulce]]></description>
<pubDate>Thu, 21 Feb 2019 21:39:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2064/diverse-ciulama-de-pui</guid>
<title>Ciulama de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2064/diverse-ciulama-de-pui</link>
<description><![CDATA[Carnea se parleste si se spala in cateva ape reci.   Se pune la fiert impreuna cu o ceapa intreaga si morcovii, in apa sarata.   Se curata spuma cat mai des si cand carnea este pe]]></description>
<pubDate>Thu, 21 Feb 2019 21:26:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6792/desert-savarine</guid>
<title>Savarine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6792/desert-savarine</link>
<description><![CDATA[Intr-un castron amestecam ouale cu zaharul, uleiul, praful de sare, le mixam iar in laptele caldut dizolvam drojdia. Le amestecam impreuna si apoi adaugam treptat faina. Lasam sa]]></description>
<pubDate>Thu, 21 Feb 2019 19:36:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1326/desert-prajitura-cu-coca-rasa</guid>
<title>Prajitura cu coca rasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1326/desert-prajitura-cu-coca-rasa</link>
<description><![CDATA[Galbenusurile se freaca cu zaharul pana se albesc si devin cremoase.  Margarina,taiata bucatele,se incorporeaza in faina cernuta cu praful de copt,apoi se pun pe rand,crema de]]></description>
<pubDate>Thu, 21 Feb 2019 17:06:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3765/bauturi-ciocolata-calda-cremoasa</guid>
<title>Ciocolata Calda Cremoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3765/bauturi-ciocolata-calda-cremoasa</link>
<description><![CDATA[Se pune laptele intr-o craticioara la fiert. Amidonul si cacaoa se cern si se dizolva in cateva linguri de lapte, dupa care se toarna in fir subtire peste laptele din cratita,]]></description>
<pubDate>Thu, 21 Feb 2019 11:03:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6430/aperitive-fasole-batuta</guid>
<title>Fasole batuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6430/aperitive-fasole-batuta</link>
<description><![CDATA[Fasolea se lasa la inmuiat, minim 12 ore, in apa rece, cel mai bine peste noapte. Aruncam apa in care a stat si o punem la fiert, in apa rece, curata. Intr-o alta oala, incalzim]]></description>
<pubDate>Thu, 21 Feb 2019 08:57:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5715/carne-pui-in-stil-grecesc</guid>
<title>Pui in Stil Grecesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5715/carne-pui-in-stil-grecesc</link>
<description><![CDATA[Umplutura: Faceti un amestec din toate ingredientele. Puteti adauga si altele, dupa preferinta, mergand pe principiul ca &quot;tot ce este grecesc e binevenit.   Pentru condimentul]]></description>
<pubDate>Thu, 21 Feb 2019 05:15:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5704/aperitive-tarte-de-legume</guid>
<title>Tarte de legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5704/aperitive-tarte-de-legume</link>
<description><![CDATA[-se bat ouale -se pun la aburi feliile de dovlecel si se prajesc vinetele fara ulei,pe gratar (eventual se mai stropesc putin cu apa cand se usuca,  daca feliile sunt mai groase si]]></description>
<pubDate>Wed, 20 Feb 2019 19:34:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6006/desert-rulada-cu-crema-de-capsuni</guid>
<title>Rulada cu crema de capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6006/desert-rulada-cu-crema-de-capsuni</link>
<description><![CDATA[pregatiti mai intai crema, amestecati galbenusurile cu zaharul si amidonul, apoi turnati laptele fierbinte si omogenizati cu un tel, sa nu se formeze cocoloase    puneti]]></description>
<pubDate>Wed, 20 Feb 2019 15:17:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/289/peste-rosii-umplute-cu-peste-si-legume</guid>
<title>Rosii umplute cu peste si legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/289/peste-rosii-umplute-cu-peste-si-legume</link>
<description><![CDATA[1.Se scobesc rosiile cu o lingurita si se lasa cu fata in jos a se scurga. Miezului i se adauga sare, zahar, piper si se paseaza in blender. 2.Se curata cartofii si se fierb in]]></description>
<pubDate>Wed, 20 Feb 2019 15:12:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3950/salate-sparanghel-in-foietaj-si-sos-de-branza</guid>
<title>Sparanghel in Foietaj si Sos de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3950/salate-sparanghel-in-foietaj-si-sos-de-branza</link>
<description><![CDATA[Se alege sparanghelul, sa fie frumos, sanatos, crud nu din cel lemnos, sa fie de aceasi grosime si marime. Daca totusi avem nesansa sa avem sparanghel mai lemnos, partea aceia se]]></description>
<pubDate>Tue, 19 Feb 2019 21:09:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4414/diverse-gulas-de-vita-cu-galuste</guid>
<title>Gulas de Vita cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4414/diverse-gulas-de-vita-cu-galuste</link>
<description><![CDATA[1. Intr-o tigaie mai mare incingeti uleiul si sotati ceapa si zaharul pana se caramelizeaza. Adaugati apoi usturoiul. Mai prajiti un minut.   2. Adaugati boiaua de ardei (si cea]]></description>
<pubDate>Tue, 19 Feb 2019 15:06:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2516/salate-salata-mea-pranz-rapid</guid>
<title>Salata Mea- Pranz Rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/2516/salate-salata-mea-pranz-rapid</link>
<description><![CDATA[Se spala si se dezoseaza puiul, se scoate pielea (daca este cazul). Se taie fasii subtiri si de 3 cm lungime. Ceapa, ardeiul si rosiile, se spala, se toaca marunt si se pun intr-o]]></description>
<pubDate>Tue, 19 Feb 2019 13:36:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1425/diverse-pui-cu-crusta-de-pesmet-si-cartofi-la-cuptor</guid>
<title>Pui cu Crusta de Pesmet si Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1425/diverse-pui-cu-crusta-de-pesmet-si-cartofi-la-cuptor</link>
<description><![CDATA[Bucatile de carne se dau prin amestecul format de condimente si mustar. Apoi se tavalesc prin pesmet.  Cartofii se curata si se taie in 4 sau 6, depinde cit sunt de mari.  Intr-o]]></description>
<pubDate>Tue, 19 Feb 2019 01:37:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5561/desert-salam-de-biscuiti-reteta-cu-ciocolata-si-castane</guid>
<title>Salam de biscuiti reteta cu Ciocolata si Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/5561/desert-salam-de-biscuiti-reteta-cu-ciocolata-si-castane</link>
<description><![CDATA[Incepem prin pregatirea castanelor eu am folosit castane fierte puse in punga in vid, le-am pregatit dupa indicatiile de pe cutie si apoi am facut &quot;din ochi&quot; un sirop din apa si]]></description>
<pubDate>Tue, 19 Feb 2019 01:22:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5491/ciorbe-supe-ciorba-ardeleneasca-de-porc</guid>
<title>Ciorba Ardeleneasca de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5491/ciorbe-supe-ciorba-ardeleneasca-de-porc</link>
<description><![CDATA[Incepem prin a curata ceapa si ardeiul si a le toca marunt. Intr-o oala de 5 l punem uleiul cu ceapa si ardeiul si le calim la foc mediu pana se inmoaie, adaugam un praf de sare si]]></description>
<pubDate>Mon, 18 Feb 2019 12:46:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4013/diverse-cartofi-noi-la-cuptor-cu-paprika</guid>
<title>Cartofi Noi la Cuptor cu Paprika</title>
<link>https://rev.sorin.dok.twn.ro/retete/4013/diverse-cartofi-noi-la-cuptor-cu-paprika</link>
<description><![CDATA[Cartofii se spala bine si se curata cu un burete abraziv coaja acestora. Se aseaza intr-un vas de yena se condimenteaza dupa gust cu sare, piper si piper mozaic. Piperul mozaic se]]></description>
<pubDate>Mon, 18 Feb 2019 12:24:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2354/aperitive-drob-de-linte</guid>
<title>Drob de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2354/aperitive-drob-de-linte</link>
<description><![CDATA[Lintea se spala, se fierbe, se strecoara. Fierbe repede, chiar daca nu este pusa la inmuiat.   Ouale se separa, albusurile se bat spuma cu putina sare, se adauga apoi si]]></description>
<pubDate>Mon, 18 Feb 2019 04:43:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/177/diverse-macaroane-cu-carne-pastitada</guid>
<title>Macaroane cu carne (Pastitada)</title>
<link>https://rev.sorin.dok.twn.ro/retete/177/diverse-macaroane-cu-carne-pastitada</link>
<description><![CDATA[Se taie carnea in bucatele si in fiecare bucata de carne se baga o bucata de usturoi!  Intr-o cratita se pune uleiul, apoi ceapa la calit, adaugam apoi carnea si lasam sa se]]></description>
<pubDate>Mon, 18 Feb 2019 03:51:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2092/bauturi-espresso-iute</guid>
<title>Espresso iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/2092/bauturi-espresso-iute</link>
<description><![CDATA[Dizolvati cafeaua instant in espresso cald. Adaugati zaharul, praful de scortisoara si pe cel de cardamon. Bateti spuma acest amestec cu laptele fierbinte. Turnati in pahar si]]></description>
<pubDate>Mon, 18 Feb 2019 00:05:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5568/carne-placinta-la-aburi</guid>
<title>Placinta la Aburi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5568/carne-placinta-la-aburi</link>
<description><![CDATA[Lasati foile de placinta la dezghetat.  Umplutura Amestecati branza telemea ( trecuta prin razatoare sau sfaramata bine) cu branza de vaci. Incorporati smantana grasa / iaurt gras,]]></description>
<pubDate>Sun, 17 Feb 2019 21:07:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1328/carne-placinta-cu-rosii-si-masline</guid>
<title>Placinta cu rosii si masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/1328/carne-placinta-cu-rosii-si-masline</link>
<description><![CDATA[Intr-un castron amestecam uleiul de masline, zeama de porto, plantele aromatice, sarea, piperul si zaharul. Separat amestecam faina cu malaiul si praful de copt, peste acestea]]></description>
<pubDate>Sun, 17 Feb 2019 17:28:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1598/peste-prajitura-cu-peste</guid>
<title>`Prajitura` cu Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1598/peste-prajitura-cu-peste</link>
<description><![CDATA[Pestele se spala si se usuca cu servete absorbante, se da deoparte, se curata, spala si taie cartofi in rondele, dupa care cartofi se introduc in lapte pentru 30 minute.   Dupa]]></description>
<pubDate>Sun, 17 Feb 2019 15:40:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3806/sosuri-maioneza-de-post</guid>
<title>Maioneza de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3806/sosuri-maioneza-de-post</link>
<description><![CDATA[Intr-o craticioara se amesteca apa calda cu faina, incet sa nu formeze cocoloase, dupa care se pune la fiert, amestecand in permanenta pana se obtine o crema groasa.   Dupa ce se]]></description>
<pubDate>Sun, 17 Feb 2019 09:28:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1410/aperitive-budinca-de-ciuperci-in-aluat</guid>
<title>Budinca de Ciuperci in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1410/aperitive-budinca-de-ciuperci-in-aluat</link>
<description><![CDATA[ALUAT :  Din ulei, apa, sare, piper, verdeata si faina, se framanta un aluat, pana devine neted si elastic, care se desprinde de vas si mana. El trebuie sa fie picant si aromat.]]></description>
<pubDate>Sun, 17 Feb 2019 07:52:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3208/salate-parmigiana-de-dovlecei</guid>
<title>Parmigiana de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3208/salate-parmigiana-de-dovlecei</link>
<description><![CDATA[-am prajit in ulei feliile de dovlecei (cine vrea poate sa le treaca intii prin faina si apoi sa le prajeasca, eu nu am facut asa)   - am pus intr-o craticioara rosiile fara]]></description>
<pubDate>Sun, 17 Feb 2019 03:11:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6321/ciorbe-supe-ciorba-cu-coasta-afumata</guid>
<title>Ciorba cu Coasta Afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6321/ciorbe-supe-ciorba-cu-coasta-afumata</link>
<description><![CDATA[Se prepara foarte usor si este asa bunaaa.... preferata mea:)   Portionam coasta, o spalam si o punem la fiert in apa rece. Indepartam spuma care se fomeaza si lasam sa fiarba in]]></description>
<pubDate>Sat, 16 Feb 2019 23:25:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/262/salate-mancarica-de-legume-cu-ciuperci</guid>
<title>Mancarica de legume cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/262/salate-mancarica-de-legume-cu-ciuperci</link>
<description><![CDATA[Se taie marunt ceapa, se taie gogosarii in felii si se pun impreuna la fiert cu putina apa. Se adauga apoi rosiile taiate cubulete si ciupercile taiate felii. Se amesteca totul, se]]></description>
<pubDate>Sat, 16 Feb 2019 23:09:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1926/diverse-piept-de-pui-cu-sos-dulce</guid>
<title>Piept de Pui cu Sos Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/1926/diverse-piept-de-pui-cu-sos-dulce</link>
<description><![CDATA[Intr-un vas de yena se amesteca doua-trei linguri de ulei cu mierea, se pune sare si boia iar apoi punem in aceasta compozitie pipetul de pui taiat fasii sau cubulete si se gateste]]></description>
<pubDate>Sat, 16 Feb 2019 21:58:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2041/aperitive-quiche-alsacienne</guid>
<title>Quiche Alsacienne.</title>
<link>https://rev.sorin.dok.twn.ro/retete/2041/aperitive-quiche-alsacienne</link>
<description><![CDATA[Amestecati faina cu un varf de cutit de sare si framantati repede un aluat, adaugand bucatelele de unt rece, oul si laptele. Formati o bila, inveliti-o in folie alimentara si dati]]></description>
<pubDate>Sat, 16 Feb 2019 20:21:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/547/desert-tabla-de-sah</guid>
<title>Tabla de Sah</title>
<link>https://rev.sorin.dok.twn.ro/retete/547/desert-tabla-de-sah</link>
<description><![CDATA[Cele 250 gr rama se freaca bine cu 350 gr zahar si apoi se adauga treptat ouale intregi amestecandu-se bine pana se omogenizeaza. Adaugam coaja rasa de la 1 lamaie, esenta de rom]]></description>
<pubDate>Sat, 16 Feb 2019 16:34:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6328/desert-guguluf-cu-visine</guid>
<title>Guguluf cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6328/desert-guguluf-cu-visine</link>
<description><![CDATA[Mixam ouale spuma, impreuna cu zaharul si rand pe rand, adaugam restul ingredientelor: laptele/apa, uleiul, praful de copt si faina, iar la final, optional, aromele. Se]]></description>
<pubDate>Sat, 16 Feb 2019 16:10:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3203/muraturi-cirese-la-congelator</guid>
<title>Cirese la Congelator</title>
<link>https://rev.sorin.dok.twn.ro/retete/3203/muraturi-cirese-la-congelator</link>
<description><![CDATA[Spalati bine ciresele sanatoase si coapte sub jet de apa rece. Indepartati samburii si lasati la scurs.  Asezati-le pe cat posibil intr-un singur strat, pe tavite si dati la]]></description>
<pubDate>Sat, 16 Feb 2019 08:04:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4302/salate-dovlecei-cu-miere-si-mac</guid>
<title>Dovlecei cu Miere si Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4302/salate-dovlecei-cu-miere-si-mac</link>
<description><![CDATA[Puneti dovleceii spalati si stersi la rece, in frigider sau chiar in congelator, pentru 10 min.  Intre timp, frecati foarte bine usturoiul pisat cu putina sare, pana devine o pasta]]></description>
<pubDate>Sat, 16 Feb 2019 05:39:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1134/desert-muffins-cu-portocale</guid>
<title>Muffins cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/1134/desert-muffins-cu-portocale</link>
<description><![CDATA[Se separa ouale, albusurile se bat cu zaharul pana se face ca o bezea. Adaugam galbenusurile, zeama si coaja de portocala batem cu mixerul iar apoi adaugam untul topit(racit) si]]></description>
<pubDate>Sat, 16 Feb 2019 04:47:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5655/carne-focaccia-cu-stracchino-fara-drojdie</guid>
<title>Focaccia cu Stracchino Fara Drojdie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5655/carne-focaccia-cu-stracchino-fara-drojdie</link>
<description><![CDATA[De mult vroiam sa fac reteta aceasata si in sfarsit intr-o seara din saptamana aceasta am avut ocazia sa o fac si v-o recomand tuturora pentru acele seri in care nu aveti chef de]]></description>
<pubDate>Sat, 16 Feb 2019 03:20:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5003/carne-cosulete-cu-gem-de-afine</guid>
<title>Cosulete cu Gem de Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5003/carne-cosulete-cu-gem-de-afine</link>
<description><![CDATA[Intr-un bol se amesteca faina cu varful de sare, zaharul, coaja de lamaie si oul. Se pune untul la microunde pt cateva secunde, dupa care se pune peste faina. Se dizolvam drojdia]]></description>
<pubDate>Fri, 15 Feb 2019 23:21:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1703/salate-sufleu-de-bob</guid>
<title>Sufleu de Bob</title>
<link>https://rev.sorin.dok.twn.ro/retete/1703/salate-sufleu-de-bob</link>
<description><![CDATA[Spalati si fierbeti bine bobul, iar dupa inmuiere scurgeti si pasati prin sita sau mixati.   Separat, pregatiti un sos alb: rumeniti faina in untul incins si stingeti cu lapte.]]></description>
<pubDate>Fri, 15 Feb 2019 17:53:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5360/diverse-batata-bi-kezbera</guid>
<title>Batata Bi Kezbera</title>
<link>https://rev.sorin.dok.twn.ro/retete/5360/diverse-batata-bi-kezbera</link>
<description><![CDATA[Cartofii ii curatam de coaja, ii spalam si ii taiem cuburi de marime potrivita.   Punem o tigaie cu ulei la foc, iar cand uleiul e bine incins punem cartofii la prajit. Presaram]]></description>
<pubDate>Fri, 15 Feb 2019 16:13:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1804/carne-pulpe-de-pui-cu-salata-de-vara</guid>
<title>Pulpe de Pui cu Salata de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1804/carne-pulpe-de-pui-cu-salata-de-vara</link>
<description><![CDATA[Se condimenteaza pulpele, se pun intr-o tigaie cu un pic de ulei si paharul cu bere. Se lasa la foc potrivit. Dupa ce scade berea, pulpele se rumenesc putin si se iau de pe foc.]]></description>
<pubDate>Fri, 15 Feb 2019 14:03:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5485/ciorbe-supe-ciorba-cu-burechite</guid>
<title>Ciorba cu Burechite</title>
<link>https://rev.sorin.dok.twn.ro/retete/5485/ciorbe-supe-ciorba-cu-burechite</link>
<description><![CDATA[Dintru inceput, faceti un aluat de taitei destul de vartos, bine framantat si neted:  1. puneti pe planul de lucru faina (100 de grame) amestecata cu 1 praf de sare, faceti la]]></description>
<pubDate>Fri, 15 Feb 2019 11:52:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2687/ciorbe-supe-ciorbita-de-pui-cu-legume</guid>
<title>Ciorbita de Pui cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2687/ciorbe-supe-ciorbita-de-pui-cu-legume</link>
<description><![CDATA[Se pune apa la fiert intr-o oala si se pune sa fiarba carnea de pui spalata.   Se ia spuma ce se formeaza. Se aduga ceapa tocata marunt, morcovul tocat, ardeii sau gogosarii]]></description>
<pubDate>Fri, 15 Feb 2019 05:53:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5420/desert-turta-dulce</guid>
<title>Turta dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/5420/desert-turta-dulce</link>
<description><![CDATA[Pentru aluatul de turta dulce:   -Pentru prepararea aluatului va este util un mixer cu putere mare si un bol cu o capacitate de min. patru litri (eu am folosit un stand mixer cu]]></description>
<pubDate>Thu, 14 Feb 2019 23:46:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/571/aperitive-chec-cu-masline</guid>
<title>Chec cu masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/571/aperitive-chec-cu-masline</link>
<description><![CDATA[Se amesteca ingredientele, pe rand, in ordinea data. Se insista bine la inceput, amestecul ou-faina.  Se da cca 45 min la 200C (temp pt cake-uri in general, nu foarte iute, dar]]></description>
<pubDate>Thu, 14 Feb 2019 18:30:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3541/desert-clatite-groase-la-cuptor</guid>
<title>Clatite Groase, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3541/desert-clatite-groase-la-cuptor</link>
<description><![CDATA[Amestecati intr-un bol toate ingredientele, mai putin ouale.  Inglobati pe rand galbenusurile, omogenizand de fiecare data, apoi albusurile batute spuma tare.  Repartizati]]></description>
<pubDate>Thu, 14 Feb 2019 13:31:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1872/muraturi-tocana-de-legume</guid>
<title>Tocana de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1872/muraturi-tocana-de-legume</link>
<description><![CDATA[Intr-un vas incingem uleiul si punem la inabusit cu cateva linguri cu apa ceapa si morcovul tocate. Lasam cca 5 minute, apoi adaugam si ardeiul tocat marunt... amestecam si punem]]></description>
<pubDate>Thu, 14 Feb 2019 12:50:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3471/salate-altfel-de-legume-la-cuptor</guid>
<title>Altfel de Legume la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3471/salate-altfel-de-legume-la-cuptor</link>
<description><![CDATA[Desfaceti conopida in buchetele mici si taiati cubulete dovleacul si morcovii curatati, astfel incat, legumele sa fie aproximativ de aceeasi marime.   Asezati-le intr-o tava]]></description>
<pubDate>Thu, 14 Feb 2019 12:39:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5820/desert-crema-mascota-cu-nuca-visine-si-stafide</guid>
<title>Crema Mascota cu Nuca, Visine si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/5820/desert-crema-mascota-cu-nuca-visine-si-stafide</link>
<description><![CDATA[Bateti pe baie de aburi ouale, zaharul si zaharul vanilat pana se ingroasa si are consistenta unei creme.   Dati deoparte si apoi la rece, punand deasupra o folie alimentara care]]></description>
<pubDate>Thu, 14 Feb 2019 05:39:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6804/salate-cartofi-umpluti-cu-branza-si-smantana</guid>
<title>Cartofi Umpluti cu Branza si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6804/salate-cartofi-umpluti-cu-branza-si-smantana</link>
<description><![CDATA[Aceasta e o masa de seara, usoara si sanatoasa, gata intr-o ora.  Numarul de portii este in functie de numarul de cartofi. Eu am ales 6 cartofi pentru 4 portii, pentru ca fiecare]]></description>
<pubDate>Wed, 13 Feb 2019 21:43:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3441/diverse-muschiulet-de-porc-cu-sos-de-gutui</guid>
<title>Muschiulet de Porc cu Sos de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3441/diverse-muschiulet-de-porc-cu-sos-de-gutui</link>
<description><![CDATA[Muschiuletul se taie in bucati de 5 cm pe 5 cm si 5 cm inaltime. Volumul este de 5x5x5=125 cm cubi.  Ideea e sa nu fie nici prea mari bucatile dar nici prea mici.  Se sareaza dupa]]></description>
<pubDate>Wed, 13 Feb 2019 13:13:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4587/diverse-conopida-gratinata</guid>
<title>Conopida Gratinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4587/diverse-conopida-gratinata</link>
<description><![CDATA[Pentru doua persoane  Regula de baza pe care cred ca o stiti: ce creste in pamant se pune la fiert in apa rece, ce creste deasupra pamantului se pune in apa fiebinte si sarata, o]]></description>
<pubDate>Wed, 13 Feb 2019 13:01:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1265/salate-mancarea-serpasilor</guid>
<title>Mancarea serpasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1265/salate-mancarea-serpasilor</link>
<description><![CDATA[Fierbem hrisca, lasam sa se raceasca, iar apoi amestecam cu nuca, susan si mierea. Este satioasa si sanatoasa de altfel]]></description>
<pubDate>Wed, 13 Feb 2019 11:01:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4588/carne-placinta-dobrogeana-cu-telemea-si-gris</guid>
<title>Placinta Dobrogeana cu Telemea si Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/4588/carne-placinta-dobrogeana-cu-telemea-si-gris</link>
<description><![CDATA[Daca aveti ocazia sa mergeti pe litoralul Marii Negre sau doar sa faceti o incursiune in Dobrogea nu ratati acese delicioase placinte!   Istoria acestei placinte e destul de veche,]]></description>
<pubDate>Wed, 13 Feb 2019 08:49:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2886/ciorbe-supe-supa-nemteasca-de-fasole-verde</guid>
<title>Supa Nemteasca de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2886/ciorbe-supe-supa-nemteasca-de-fasole-verde</link>
<description><![CDATA[Se fierb cartofii cu morcovii, mazarea separat si pestele tot separat pentru ca au timpi diversi de fierbere.   Se taie totul cubulete mici.   Amestecam totul cu maioneza si]]></description>
<pubDate>Tue, 12 Feb 2019 23:25:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3960/diverse-gulii-umplute</guid>
<title>Gulii Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3960/diverse-gulii-umplute</link>
<description><![CDATA[Simplu, gustos si de primavara.  E foarte usor de preparat gulia umpluta. Dupa ce le spalam bine, separam frunzele de bulb, aruncam tulpinile lemnoase, pastram pe cele fragede si]]></description>
<pubDate>Tue, 12 Feb 2019 20:47:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5515/diverse-gratin-cu-rulouri-din-foi-de-orez-cu-umplutura</guid>
<title>Gratin cu Rulouri din Foi de Orez cu Umplutura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5515/diverse-gratin-cu-rulouri-din-foi-de-orez-cu-umplutura</link>
<description><![CDATA[Taiati pieptul de pui in bucatele mici, condimentati cu sare, piper, dupa gust, amestecati-le bine cu sosul de soia si lasati cateva ore la frigider sa se aromeze. Puneti la prajit]]></description>
<pubDate>Tue, 12 Feb 2019 18:41:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5567/peste-peste-all-italiana</guid>
<title>Peste All` Italiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5567/peste-peste-all-italiana</link>
<description><![CDATA[Pentru peste: Lasati fileurile de peste la dezghetat, apoi stergeti-le cu servetele absorbante.   Puneti-le una langa alta intr-un vas termorezistent, stropiti cu ulei, presarati]]></description>
<pubDate>Tue, 12 Feb 2019 13:48:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3164/ciorbe-supe-supa-de-orez-si-mazare-cu-aroma-de-lamiie</guid>
<title>Supa de Orez si Mazare cu Aroma de Lamiie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3164/ciorbe-supe-supa-de-orez-si-mazare-cu-aroma-de-lamiie</link>
<description><![CDATA[Incalziti uleiul in cratita in care o sa fiarba supa, adaugati orezul si lasati citeva secunde dupa care varsati supa fierbinte si lasati sa fiarba la foc potolit., fara clocote.]]></description>
<pubDate>Tue, 12 Feb 2019 11:56:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/75/diverse-mancare-thailandeza</guid>
<title>Mancare Thailandeza</title>
<link>https://rev.sorin.dok.twn.ro/retete/75/diverse-mancare-thailandeza</link>
<description><![CDATA[Carnea se taie cubulete si se caleste in ulei, condimente si sos de soia.   Separat se calesc in ordinea urmatoare legumele: ceapa, ceapa verde, prazul, ciupercile, morcovii,]]></description>
<pubDate>Tue, 12 Feb 2019 05:38:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3109/carne-crescente-focaccia-cu-rozmarin-si-fenel</guid>
<title>Crescente / focaccia cu Rozmarin (si Fenel)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3109/carne-crescente-focaccia-cu-rozmarin-si-fenel</link>
<description><![CDATA[Sarea se dizolva in apa sau lapte la temperatura camerei, cit este nevoie ca sa obtinem un aluat moale (eu am folosit amestec de apa si lapte).  - framintam putin cit sa se]]></description>
<pubDate>Mon, 11 Feb 2019 20:04:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2294/ciorbe-supe-supa-de-legume-cu-galuste</guid>
<title>Supa de Legume cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2294/ciorbe-supe-supa-de-legume-cu-galuste</link>
<description><![CDATA[Curatim morcovii, cartofii, ardeiul si ceapa le spalam le taiem in doua si le punem la fiert impreuna cu 4 litri de apa. Dupa ce toate s-au fiert scoatem legumele le punem la scurt]]></description>
<pubDate>Mon, 11 Feb 2019 16:24:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/586/desert-tort-cos-cu-flori</guid>
<title>Tort `Cos cu Flori`</title>
<link>https://rev.sorin.dok.twn.ro/retete/586/desert-tort-cos-cu-flori</link>
<description><![CDATA[Se bat albusurile tare, se adauga apoi zaharul,galbenusurile pe rand timp in care batem cu mixerul bine de tot si la sfarsit punem faina amestecata cu praful de copt. Lasam mixerul]]></description>
<pubDate>Mon, 11 Feb 2019 06:57:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/738/salate-praz-umplut-cu-orez</guid>
<title>Praz umplut cu orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/738/salate-praz-umplut-cu-orez</link>
<description><![CDATA[Cureti si tai prazul bucati de 5-6 cm. lungime. Fiecarei bucati scoti miezul, pastrezi &quot;tuburile &quot; obtinute si restul il toci si-l pui la prajit. Adaugi orezul ales si spalat si]]></description>
<pubDate>Mon, 11 Feb 2019 02:30:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/219/salate-placinte-cu-cartofi-si-varza-murata</guid>
<title>Placinte cu cartofi si varza murata</title>
<link>https://rev.sorin.dok.twn.ro/retete/219/salate-placinte-cu-cartofi-si-varza-murata</link>
<description><![CDATA[Dizolvam drojdia intr-un pic de apa calduta, punem de plamadeala, apoi framantam adugand inca un pic de apa si obtinem un aluat nu prea tare.  Lasam la dospit . Intre timp curatam]]></description>
<pubDate>Sun, 10 Feb 2019 16:31:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4248/carne-chec-cu-dovlecel-si-ciocolata</guid>
<title>Chec cu Dovlecel si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4248/carne-chec-cu-dovlecel-si-ciocolata</link>
<description><![CDATA[Preincalziti cuptorul la 180 c (gaz 4). Ungeti o tava pentru chec cu putin ulei apoi presarati niste faina astfel incat sa acopere toate partile. Se razaleste dovlecelul de]]></description>
<pubDate>Sun, 10 Feb 2019 13:14:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2900/salate-sarmale-din-foi-de-sfecla-si-orez</guid>
<title>Sarmale din Foi de Sfecla si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/2900/salate-sarmale-din-foi-de-sfecla-si-orez</link>
<description><![CDATA[- Curatati si spalati frunzele de sfecla   - Opariti frunzele (partea verde si apoi le lasati sa se raceasca intinse pe un servet de bucatarie din bumbac sau in)   - Inabusiti in]]></description>
<pubDate>Sun, 10 Feb 2019 10:42:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6480/desert-prajitura-cu-visine-nuca-si-mascarpone</guid>
<title>Prajitura cu visine, nuca si mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/6480/desert-prajitura-cu-visine-nuca-si-mascarpone</link>
<description><![CDATA[Prajitura: Spalam visinele, le scoatem samburii si le punem intr-o sita la scurs. Intr-un vas punem laptele, untul si ciocolata amaruie. Le trasferam pe foc, focul il dam la mic,]]></description>
<pubDate>Sun, 10 Feb 2019 06:41:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6231/aperitive-bacon-si-oua-in-cuib</guid>
<title>Bacon si Oua in Cuib</title>
<link>https://rev.sorin.dok.twn.ro/retete/6231/aperitive-bacon-si-oua-in-cuib</link>
<description><![CDATA[Intr-o tava cu forme de briose, imbracati formele cu bacon, asezati cate o bucata de paine pe fundul formei dupa care spargeti oul in forma si tapetati cu bucatele de branza.]]></description>
<pubDate>Sat, 09 Feb 2019 21:53:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/380/desert-budinca-de-gris-cu-stafide-si-rahat</guid>
<title>Budinca de gris cu stafide si rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/380/desert-budinca-de-gris-cu-stafide-si-rahat</link>
<description><![CDATA[Punem stafidele la inmuiat in apa rece 15min. Punem la fiert laptele cu un praf de sare si vanilia si cand clocoteste adaugam grisul in ploaie, amestecand continuu ca sa nu se]]></description>
<pubDate>Sat, 09 Feb 2019 19:05:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2400/aperitive-oua-in-chifle</guid>
<title>Oua in Chifle</title>
<link>https://rev.sorin.dok.twn.ro/retete/2400/aperitive-oua-in-chifle</link>
<description><![CDATA[Taiem capacelele chiflelor si golim de miez bucata mai mare.  Spargem cate un ou in fiecare chifla. Condimentam cu sare, piper si boia dupa gust.   Punem chiflele intr-o tava]]></description>
<pubDate>Sat, 09 Feb 2019 16:29:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2492/salate-cereale-quinoa-cu-legume</guid>
<title>Cereale Quinoa cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2492/salate-cereale-quinoa-cu-legume</link>
<description><![CDATA[Quinoa se ia si se spala (neaparat ) in apa rece de 4 ori... prima data apa va fi foarte neclara, sleioasa... se arunca, se pune apa curata, se spala, de data asta apa va fi mai]]></description>
<pubDate>Sat, 09 Feb 2019 14:45:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2025/desert-clatite-cu-mac</guid>
<title>Clatite cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2025/desert-clatite-cu-mac</link>
<description><![CDATA[Facem compozitia pantru aluatul de clatite. Rand pe rand coace clatitele. Eu de obicei folosesc tigaia antiadevrenta pentru a nu mai adauga ulei.   Pentru crema amestecam cele trei]]></description>
<pubDate>Sat, 09 Feb 2019 09:50:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1607/diverse-rulouri-de-carne-in-sos</guid>
<title>Rulouri de Carne in Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1607/diverse-rulouri-de-carne-in-sos</link>
<description><![CDATA[Carnea se bate subtire ca pentru snitele. Le condimentam cu sare, piper si le dam de o parte.   Vom pregati umplutura pentru aceste rulouri. Sunca afumata o taiem cubulete si o]]></description>
<pubDate>Sat, 09 Feb 2019 06:40:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6669/desert-briose-cu-capsuni-si-arahide</guid>
<title>Briose cu Capsuni si Arahide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6669/desert-briose-cu-capsuni-si-arahide</link>
<description><![CDATA[Briose:   Se da drumul la cuptor pentru a se incalzi.   Se separa ouale. Albusurile se bat spuma cu un praf de sare pana cand se intaresc.   Intr-un alt vas, se freaca untul cu]]></description>
<pubDate>Sat, 09 Feb 2019 04:24:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6292/desert-tort-de-anul-nou</guid>
<title>Tort de Anul Nou</title>
<link>https://rev.sorin.dok.twn.ro/retete/6292/desert-tort-de-anul-nou</link>
<description><![CDATA[Un Nou An fericit sa aveti, sanatate si implinirea tuturor dorintelor! La multi ani!!   Blat: Turnam apa clocotita peste cacao si amestecam pana la omogenizare si lasam la racit.]]></description>
<pubDate>Sat, 09 Feb 2019 02:53:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2743/diverse-ardei-copti-pane</guid>
<title>Ardei Copti Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2743/diverse-ardei-copti-pane</link>
<description><![CDATA[Ardeiul copt il lasam in prealabil la scurs. Il desfacem si curatam de samburii existenti. Condimentam cu sare si piper. Asezam peste ardeiul copt o felie de sunca, o felie de]]></description>
<pubDate>Sat, 09 Feb 2019 01:55:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2600/diverse-omleta-ii</guid>
<title>Omleta II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2600/diverse-omleta-ii</link>
<description><![CDATA[Ceapa se taie julien si se caleste in ulei. Cand ceapa incepe sa devina transparenta, se pun carnaciorii taiati feliute. Se calesc 1-2 minute si se scot pe o farfurie.   Ouale se]]></description>
<pubDate>Fri, 08 Feb 2019 19:50:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4059/salate-cum-se-decojesc-rosiile</guid>
<title>Cum Se Decojesc Rosiile</title>
<link>https://rev.sorin.dok.twn.ro/retete/4059/salate-cum-se-decojesc-rosiile</link>
<description><![CDATA[Spalati rosiile.  Crestati fundul rosiei in cruce cu ajutorul unui cutit bine ascutit, procedeu ce va va ajuta sa indepartati coaja repede si usor.   Puneti apa la fiert si cand]]></description>
<pubDate>Fri, 08 Feb 2019 16:52:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2491/aperitive-rulada-cosulete-de-ciuperci</guid>
<title>Rulada `Cosulete de Ciuperci`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2491/aperitive-rulada-cosulete-de-ciuperci</link>
<description><![CDATA[Spanacul se spala, se fierbe in apa sarata, se scurge bine de tot, se toaca, se lasa deoparte. Ciupercile si ceapa se spala, se curata, se toaca, se pun in cratita cu ulei si prin]]></description>
<pubDate>Fri, 08 Feb 2019 09:46:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2629/ciorbe-supe-ciorba-de-dovlecei</guid>
<title>Ciorba de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2629/ciorbe-supe-ciorba-de-dovlecei</link>
<description><![CDATA[Curatam si taiem in bucati mici legumele. In trei linguri de ulei calim ceapa impreuna cu ardeii, morcovul si telina. Dovleceii ii lasam deoparte deoarece ii vom adauga mai tarziu.]]></description>
<pubDate>Fri, 08 Feb 2019 06:47:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3718/desert-capsuni-cu-papion</guid>
<title>Capsuni cu Papion</title>
<link>https://rev.sorin.dok.twn.ro/retete/3718/desert-capsuni-cu-papion</link>
<description><![CDATA[Se spala capsunile se lasa pe servetel sa se usuce, se topeste ciocolata alba si maro in doua castronele diferite, se baga fiecare capsuna in ciocolata alba, se lasa la frigider sa]]></description>
<pubDate>Thu, 07 Feb 2019 23:30:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5432/paste-pizza-sunkafleky</guid>
<title>Sunkafleky</title>
<link>https://rev.sorin.dok.twn.ro/retete/5432/paste-pizza-sunkafleky</link>
<description><![CDATA[Se fierb pastele. Se toaca ceapa marunt si se prajeste intr-o tigaie pana devine aurie. Se taie sunca in patratele mici si se adauga in tigaie si se rumeneste un pic. Se amesteca]]></description>
<pubDate>Thu, 07 Feb 2019 22:55:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1334/desert-rulouri-cu-foi-de-placinta</guid>
<title>Rulouri cu Foi de Placinta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1334/desert-rulouri-cu-foi-de-placinta</link>
<description><![CDATA[Luam cate-o foaie de placinta o taiem in 3 parti egale de-a lungul, punem umplutura si infasuram ca un sul.  Ungem cu margarina, e bine sa le ungem un pic inainte de a le infasura,]]></description>
<pubDate>Thu, 07 Feb 2019 16:06:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4297/desert-piersici</guid>
<title>Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/4297/desert-piersici</link>
<description><![CDATA[De regula imi place sa fac aluatul din intreaga cantitate data si pregatesc doar jumatate, restul pun in punga si pun la congelator. In general imi place sa pregatesc piersicile]]></description>
<pubDate>Thu, 07 Feb 2019 12:53:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3687/diverse-garnitura-mexicana-din-ardei-copti</guid>
<title>Garnitura Mexicana din Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3687/diverse-garnitura-mexicana-din-ardei-copti</link>
<description><![CDATA[Coaceti ardeii de jur- imprejur, presarati cu sare, lasati intr-un vas acoperit 10 min, curatati de pielita si colectati zeama lasata de acestia. Curatati de cotor, seminte si]]></description>
<pubDate>Thu, 07 Feb 2019 10:03:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4485/aperitive-pizza-cu-porumb-si-broccoli</guid>
<title>Pizza cu Porumb si Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/4485/aperitive-pizza-cu-porumb-si-broccoli</link>
<description><![CDATA[Intr-un bol puneti primele 3 ingrediente. Amestecati bine cu telul apoi lasati deoparte 10 minute. Adaugati sarea, uleiul, restul de apa si 125 g faina. Cu o spatula inglobati]]></description>
<pubDate>Thu, 07 Feb 2019 08:00:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5141/diverse-salata-de-farro-triticum-dicoccum-cu-carne-de-vita</guid>
<title>Salata de Farro (triticum Dicoccum) cu Carne de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/5141/diverse-salata-de-farro-triticum-dicoccum-cu-carne-de-vita</link>
<description><![CDATA[Am fiert farro 5 min in oala minune caci asa scria pe cutie, impreuna cu morcovii curatati si taiati felii subtirele (depinde de grosimea feliei ca sa fie foarte fiert sau mai]]></description>
<pubDate>Thu, 07 Feb 2019 07:57:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4626/salate-salata-de-cartofi-cu-ceapa-oparita-si-aroma-de-lamaie</guid>
<title>Salata de Cartofi cu Ceapa Oparita si Aroma de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4626/salate-salata-de-cartofi-cu-ceapa-oparita-si-aroma-de-lamaie</link>
<description><![CDATA[Cartofii se curata si se taie bucati neuniforme mai mari. Se pun intr-o oala impreuna cu coaja rasa de lamaie, o lingura de vegeta, o lingura rozmarin si apa cat sa ii depaseasca.]]></description>
<pubDate>Thu, 07 Feb 2019 05:33:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1691/diverse-frigarui-de-pui-ii</guid>
<title>Frigarui de Pui Ii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1691/diverse-frigarui-de-pui-ii</link>
<description><![CDATA[Toate ingredientele pentru sos, se spala, se pun impreuna (exceptie cele lichide) pe un fund de lemn si se toaca marunt de tot. Dupa ce au fost tocate, se adauga sare dupa gust, si]]></description>
<pubDate>Thu, 07 Feb 2019 05:08:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5858/desert-prajitura-cremoasa-cu-mere-si-blat-sfarimicios</guid>
<title>Prajitura Cremoasa cu Mere si Blat Sfarimicios</title>
<link>https://rev.sorin.dok.twn.ro/retete/5858/desert-prajitura-cremoasa-cu-mere-si-blat-sfarimicios</link>
<description><![CDATA[Am scris reteta originala si modificarile mele, deci asa cum am facut-o eu, in paranteza.   Incalzim cuptorul la 190   c.   * bine sa puneti hirtie de copt in tava sau sa ungeti cu]]></description>
<pubDate>Thu, 07 Feb 2019 04:35:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2911/carne-placinta-cu-brinza-sarata-iii</guid>
<title>Placinta cu Brinza Sarata III</title>
<link>https://rev.sorin.dok.twn.ro/retete/2911/carne-placinta-cu-brinza-sarata-iii</link>
<description><![CDATA[- intinzi o foaie sa zicem cit tava din aluatul 1 peste care ungi cu mina sau cu o lingura aluatul 2, rulezi ca o rulada totul si apoi rasucesti in spiarala ca sa iti incapa intr.]]></description>
<pubDate>Thu, 07 Feb 2019 02:59:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4585/desert-tort-cu-cocos-si-nutella</guid>
<title>Tort cu Cocos si Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/4585/desert-tort-cu-cocos-si-nutella</link>
<description><![CDATA[Este ideal langa cafea sau ca desert dupa pranz. Preparare: Se bat ouale cu zaharul pana isi dubleaza volumul, se adauga uleiul cate putin si se mixeaza in continuare cand sa]]></description>
<pubDate>Thu, 07 Feb 2019 00:59:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6278/peste-stiuca-cu-legume</guid>
<title>Stiuca cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6278/peste-stiuca-cu-legume</link>
<description><![CDATA[Se curata stiuca de solzi apoi se taie in partea de sus,pe spinare,indepartand cu grija spinarea si coastele pestelui.Spalam bine pestele,il stropim cu ulei de masline,il saram si]]></description>
<pubDate>Wed, 06 Feb 2019 17:53:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6550/desert-vieneza</guid>
<title>Vieneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6550/desert-vieneza</link>
<description><![CDATA[Framantam un aluat din faina amestecata cu praful de copt, unt, 100 g zahar si ou. Va avea o consistenta moale. Infoliem si dam la rece 15 minute. Batem spuma tare albusurile de la]]></description>
<pubDate>Tue, 05 Feb 2019 23:51:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1882/diverse-gogosari-copti-cu-usturoi</guid>
<title>Gogosari Copti cu Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1882/diverse-gogosari-copti-cu-usturoi</link>
<description><![CDATA[Spalati si puneti la uscat borcanele, incalziti cuptorul. Spalati gogosarii, stergeti-i de apa, taiati-i in doua si curatati-i de seminte si cotor. Bucatile obtinute, taiati-le din]]></description>
<pubDate>Tue, 05 Feb 2019 20:19:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5241/salate-ciuperci-pleurotus-la-gratar</guid>
<title>Ciuperci Pleurotus la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/5241/salate-ciuperci-pleurotus-la-gratar</link>
<description><![CDATA[Ciupercile se spala bine, se taie coditele (acestea sunt prea tari si nu se fac bine pe gratar), lasandu-se doar palaria. Acestea se pun la scurs.   Intre timp se prepara sosul:]]></description>
<pubDate>Tue, 05 Feb 2019 18:20:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5953/salate-mancare-cu-ciuperci-si-mazare-sub-capac-de-foietaj</guid>
<title>Mancare cu Ciuperci si Mazare Sub Capac de Foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/5953/salate-mancare-cu-ciuperci-si-mazare-sub-capac-de-foietaj</link>
<description><![CDATA[Lasati aluatul foietaj la dezghetat.  Curatati ciupercile si scurtati putin din codite. Taiati-le felii cu tot cu codite.  Intre timp, caliti ceapa in uleiul incins pana se inmoaie]]></description>
<pubDate>Tue, 05 Feb 2019 18:10:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1014/desert-scovergi-cu-mac</guid>
<title>Scovergi cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1014/desert-scovergi-cu-mac</link>
<description><![CDATA[Faceti un aluat cu toate ingredientele de mai sus, framantati bine, pana cand devine omogen. Acoperiti aluatul, lasati sa se odihneasca 1 ora, la temperatura camerei.   Intinteti o]]></description>
<pubDate>Tue, 05 Feb 2019 15:11:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4595/salate-salata-de-iarna-detox</guid>
<title>Salata de Iarna Detox</title>
<link>https://rev.sorin.dok.twn.ro/retete/4595/salate-salata-de-iarna-detox</link>
<description><![CDATA[Curatam si spalam legumele.  Curatam portocala &quot;a vif&quot; scotand doar supremele.  Sfecla daca nu va place cruda o puteti coace la cuptor cam 50 de minute si apoi va fi curatata.]]></description>
<pubDate>Tue, 05 Feb 2019 14:40:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5972/diverse-ciuperci-brune-si-couscous-la-cuptor</guid>
<title>Ciuperci Brune si Couscous, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5972/diverse-ciuperci-brune-si-couscous-la-cuptor</link>
<description><![CDATA[Puneti intr-un vas termorezistent ciupercile, ceapa, usturoiul si ardeiul.  Condimentati cu sare, piper si boia, dupa gust. Amestecati.  Stropiti cu ulei, adaugati vinul si 1 cana]]></description>
<pubDate>Tue, 05 Feb 2019 01:23:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3270/salate-vinete-umplute</guid>
<title>Vinete Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3270/salate-vinete-umplute</link>
<description><![CDATA[Vinetele se taie pe lung, se scobesc si se sareaza (pe interior). Miezul se taie marunt si se pune la calit impreuna cu celelalte legume. Dupa ce se reduce zeama, se adauga]]></description>
<pubDate>Mon, 04 Feb 2019 19:12:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5277/salate-chiftele-din-quinoa</guid>
<title>Chiftele din Quinoa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5277/salate-chiftele-din-quinoa</link>
<description><![CDATA[Se curata ceapa, se taie in jumatate si impreuna cu ardeiul se dau la cuptor pentru a se coace. Eu le-am tinut cam 30 min la 160 de grade.   Dupa ce se coc cele 2 legume, se curata]]></description>
<pubDate>Mon, 04 Feb 2019 19:01:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2019/desert-prajiturica-cu-mere</guid>
<title>Prajiturica cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2019/desert-prajiturica-cu-mere</link>
<description><![CDATA[Curatam merele si le razalim, apoi le staorcem de zeama si le punem la calit impreuna cu jumatatea de cana de zahar si scortisoare dupa gust.   Luam o tava pe care o ungem bine cu]]></description>
<pubDate>Mon, 04 Feb 2019 15:00:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6189/desert-prajitura-cu-branza-dovleac-nuca-si-cafea</guid>
<title>Prajitura cu branza, dovleac, nuca si cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/6189/desert-prajitura-cu-branza-dovleac-nuca-si-cafea</link>
<description><![CDATA[Pastram ingredientele la temperatura camerei timp de minim o ora. Curatam 2 felii mari de dovleac, taiem cuburi, apoi il fierbem sau il gatim la aburi 20 minute. Eu l-am gatit la]]></description>
<pubDate>Mon, 04 Feb 2019 09:01:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2097/bauturi-caffee-milkshake</guid>
<title>Caffee Milkshake</title>
<link>https://rev.sorin.dok.twn.ro/retete/2097/bauturi-caffee-milkshake</link>
<description><![CDATA[Daca nu aveti cafea inghetata o puteti obtine din 1/2 plic cafea instant si 3-4 cuburi de gheata. Puneti toate ingredientele in blender si amestecati-le pana devin ca o pasta.]]></description>
<pubDate>Mon, 04 Feb 2019 07:58:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3065/salate-orez-cu-gorgonzola-si-pere</guid>
<title>Orez cu Gorgonzola si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3065/salate-orez-cu-gorgonzola-si-pere</link>
<description><![CDATA[Se face un risotto clasic (orezul se caleste in ulei impreuna cu ceapa tocata marunt - eu nu pun, dar asta nu inseamna ca nu trebuie pusa apoi se toarna supa de legume care fierbe]]></description>
<pubDate>Mon, 04 Feb 2019 06:22:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2112/desert-chec-cu-gutui</guid>
<title>Chec cu Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2112/desert-chec-cu-gutui</link>
<description><![CDATA[Untul cu zaharul se amesteca spuma, se adauga mierea de albine, galbenusurile, nucile date prin putina faina, gutuia rasa data si ea prin putina faina, faina cernuta cu praful de]]></description>
<pubDate>Mon, 04 Feb 2019 06:00:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6306/ciorbe-supe-bors-de-gaina-cu-tocmagi</guid>
<title>Bors de gaina cu tocmagi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6306/ciorbe-supe-bors-de-gaina-cu-tocmagi</link>
<description><![CDATA[Se transeaza gaina si se pune la fiert.Sincer eu pun la bors o gaina intreaga fara piept.De fiert,o fierb in oala minune,pentru ca imi fierbe foarte usor. Cand incepe sa fiarba se]]></description>
<pubDate>Mon, 04 Feb 2019 02:44:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2907/salate-bob-si-cicoare-fave-e-cicoria</guid>
<title>Bob si Cicoare (fave E Cicoria)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2907/salate-bob-si-cicoare-fave-e-cicoria</link>
<description><![CDATA[Lasati la inmuiat bobul cca 1 ora.   Coaceti apoi boabele in multa apa (face spuma si da pe afara din oala). Fierbeti bobul amestecind (mai mult spre final cind se inmoaie si apa]]></description>
<pubDate>Mon, 04 Feb 2019 00:43:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4609/salate-seitan-garam-masala-cu-mango-ananas-si-lapte-de-cocos</guid>
<title>Seitan Garam Masala cu Mango, Ananas si Lapte de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4609/salate-seitan-garam-masala-cu-mango-ananas-si-lapte-de-cocos</link>
<description><![CDATA[Stim cu totii ca indienii sunt, in marea lor majoritate, vegetarieni. Iar noi avem postul nostru. Asa ca, pornind de la cele doua enunturi am elaborat o reteta cu baze indiene dar]]></description>
<pubDate>Sun, 03 Feb 2019 19:12:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/536/diverse-pui-pane-in-sos-de-ceapa</guid>
<title>Pui pane in sos de ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/536/diverse-pui-pane-in-sos-de-ceapa</link>
<description><![CDATA[-punem intai cartofii la fiert in apa cu sare.  -carnea de pui trebuie fiarta inainte(eu am facut supa din pui)  -punem uleiul la incins in tigaie si trecem bucatile de pui prin]]></description>
<pubDate>Sun, 03 Feb 2019 13:18:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5920/diverse-cartofi-copti-cu-branza-si-ciuperci-la-cuptor</guid>
<title>Cartofi Copti cu Branza si Ciuperci la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5920/diverse-cartofi-copti-cu-branza-si-ciuperci-la-cuptor</link>
<description><![CDATA[Curatati cartofii de coaja, dupa care ii taiati in felii subtiri, transversal pe lunginea lor, dar nu de tot. Lasati o portiune netaiata, atat cat sa tina feliile impreuna. Puteti]]></description>
<pubDate>Sun, 03 Feb 2019 12:29:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1970/paste-pizza-pizza-fara-blat</guid>
<title>Pizza Fara Blat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1970/paste-pizza-pizza-fara-blat</link>
<description><![CDATA[Cum am procedat :  Am amestecat 4 linguri de faina cu cele 4 oua, 2 linguri ulei, apoi am adaugat 150 g branza telemea razuita, mezelurile taiate, sare dupa gust, un pic de busuioc]]></description>
<pubDate>Sun, 03 Feb 2019 05:42:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2699/salate-spanac-cu-crusta-din-miez-de-paine</guid>
<title>Spanac cu Crusta Din Miez de Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2699/salate-spanac-cu-crusta-din-miez-de-paine</link>
<description><![CDATA[Fierbeti spanacul bine spalat, in apa clocotita cu sare, pana se farama intre degete. Puneti imediat in apa rece, apoi stoarceti-l intre maini si tocati-l nu prea marunt.]]></description>
<pubDate>Sun, 03 Feb 2019 00:49:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2555/diverse-snitele-de-vita-cu-usturoi-si-ardei-copti</guid>
<title>Snitele de Vita cu Usturoi si Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2555/diverse-snitele-de-vita-cu-usturoi-si-ardei-copti</link>
<description><![CDATA[Avand in fata ochilor cele de mai sus ne apucam de cel mai neplacut lucru: coacem ardeii, saram si-i lasam la transpirat intr-un vas cu capac.   Feliem carnea, o piperam si-o batem]]></description>
<pubDate>Sat, 02 Feb 2019 12:24:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3027/diverse-pachetele-cu-ciuperci</guid>
<title>Pachetele cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3027/diverse-pachetele-cu-ciuperci</link>
<description><![CDATA[Scobitorile se pun in apa rece si se lasa pana cand sunt folosite, pentru a nu se arde la copt.  Carnea se taie felii subtiri, mici si lunguiete, se bate ca pentru snitel si se]]></description>
<pubDate>Sat, 02 Feb 2019 11:54:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3108/desert-muffins-cu-mot</guid>
<title>Muffins cu Mot</title>
<link>https://rev.sorin.dok.twn.ro/retete/3108/desert-muffins-cu-mot</link>
<description><![CDATA[Amestecam a).  Amestecam b).  Amestecam a) cu b) si turnam, in forme de muffins unde cu unt si tapetate cu faina sau in care am pus hirtiile speciale pt muffins.   Coacem la foc]]></description>
<pubDate>Sat, 02 Feb 2019 00:13:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/437/desert-amandine</guid>
<title>Amandine</title>
<link>https://rev.sorin.dok.twn.ro/retete/437/desert-amandine</link>
<description><![CDATA[Blat : 1. se separa ouale si se bat albusurile cu 8 lg de zahar si galb.cu 5lg zahar plus esenta,se amesteca,  2. se cerne faina impreuna cu cacao peste compozitie si se toarna in]]></description>
<pubDate>Fri, 01 Feb 2019 19:17:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5325/carne-tarta-cu-trandafiri-din-mere</guid>
<title>Tarta cu Trandafiri din Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5325/carne-tarta-cu-trandafiri-din-mere</link>
<description><![CDATA[Se pun intr-un bol faina, untul, zaharul, coaja de lamaie rasa, varful de sare, oul, si praful de copt.   Untul ca sa fie moale ar fi bine sa-l scoateti cu o seara inainte din]]></description>
<pubDate>Fri, 01 Feb 2019 18:31:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6767/muraturi-dulceata-de-cirese</guid>
<title>Dulceata de cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6767/muraturi-dulceata-de-cirese</link>
<description><![CDATA[Se spala fructele, se scot samburii, se pun intr-un vas adanc, se acopera cu zahar in functie de cat de dulci sunt fructele dar si in functie de preferintele fiecaruia. Se lasa]]></description>
<pubDate>Fri, 01 Feb 2019 15:41:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2345/desert-tort-cu-nuca</guid>
<title>Tort cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2345/desert-tort-cu-nuca</link>
<description><![CDATA[Primele lucruri pe care le vom face sunt sa impartim nuca in 4 cantitati egale (patru vase a 250 g de nuca) si sa separam ouale (pentru crema vor ramane 12 galbenusuri unite, iar]]></description>
<pubDate>Fri, 01 Feb 2019 05:16:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2529/paste-pizza-manti</guid>
<title>Manti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2529/paste-pizza-manti</link>
<description><![CDATA[Facem un aluat suplu din faina, sare, apa si ou.   Ceapa se toaca marunt, la fel si usturoiul si le amestecam cu carnea. Adaugam mirodeniile si daca mai este nevoie saram dupa]]></description>
<pubDate>Thu, 31 Jan 2019 22:43:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5506/diverse-vita-la-cuptor-cu-cartofi-copti</guid>
<title>Vita la Cuptor cu Cartofi Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5506/diverse-vita-la-cuptor-cu-cartofi-copti</link>
<description><![CDATA[Incepem saptamana in forta:), cu o reteta adaptata dupa Jamie Oliver, vita slow cooked, adica gatita la foc mic. Dureaza cam 4 ore dar rezultatul este peste asteptari.   Intr-o]]></description>
<pubDate>Thu, 31 Jan 2019 22:24:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2273/desert-tiramisu-reteta-simpla</guid>
<title>Tiramisu reteta simpla</title>
<link>https://rev.sorin.dok.twn.ro/retete/2273/desert-tiramisu-reteta-simpla</link>
<description><![CDATA[Se pune la fiert 1 l de apa, se face o cafea cu cele 5 linguri de cafea, iar zahar se pune dupa gust. Cafeaua se lasa la racit. Albusurile se bat spuma cu putina sare si zaharul]]></description>
<pubDate>Thu, 31 Jan 2019 20:42:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2048/carne-merdenele-cu-branza-sarata</guid>
<title>Merdenele cu Branza Sarata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2048/carne-merdenele-cu-branza-sarata</link>
<description><![CDATA[Se face un aluat din faina, sare si apa. Consistenta aluatului este moale, lipicioasa, din cauza asta trebuie sa se lucreze cu mainile unse cu ulei si blatul de lucru uns si el.]]></description>
<pubDate>Thu, 31 Jan 2019 20:38:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1125/diverse-cartofi-umpluti</guid>
<title>Cartofi Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1125/diverse-cartofi-umpluti</link>
<description><![CDATA[Cartofii se infasoara in folie de aluminiu si se baga la cuptor pentru o ora, ii incercam astfel :daca infingem o furculita in ei si aceasta intra usor atunci ei sunt gata.]]></description>
<pubDate>Thu, 31 Jan 2019 17:48:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2329/desert-tort-cu-crema-de-iaurt-si-gem</guid>
<title>Tort cu Crema de Iaurt si Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/2329/desert-tort-cu-crema-de-iaurt-si-gem</link>
<description><![CDATA[Se face un blat din 8 oua (se separa ouale, se bat separat albusurile, se bat galbenusurile cu zaharul, se amesteca cu albusurile si la final se adauga faina, se coace la foc]]></description>
<pubDate>Thu, 31 Jan 2019 15:14:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/826/desert-diplomat-mascarpone</guid>
<title>Diplomat `Mascarpone`</title>
<link>https://rev.sorin.dok.twn.ro/retete/826/desert-diplomat-mascarpone</link>
<description><![CDATA[Se pregateste siropul din ingredientele mentionate si se lasa sa se raceasca;  Se pune laptele peste gelatina si se lasa cca 10 min;  Se separa albusurile de galbenusuri.   Se bat]]></description>
<pubDate>Thu, 31 Jan 2019 13:03:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3665/desert-tort-cu-blat-de-cafea-si-crema-de-coniac</guid>
<title>Tort cu Blat de Cafea si Crema de Coniac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3665/desert-tort-cu-blat-de-cafea-si-crema-de-coniac</link>
<description><![CDATA[Pregatim blatul astfel:  * batem albusurile cu sarea apoi adaugam zaharul si batem pana obtinem o bezea.  * amestecam galbenusurile cu cafeaua solubila apoi le adaugam treptat in]]></description>
<pubDate>Thu, 31 Jan 2019 06:06:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2547/desert-placinta-rapida</guid>
<title>Placinta Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/2547/desert-placinta-rapida</link>
<description><![CDATA[Puneti stafidele la inmuiat in rom sau apa cu esenta de rom, circa 1 ora.   Bateti galbenusurile cu 1/2 zahar brun pana devin spumoase, se albesc, iar zaharul s-a topit si]]></description>
<pubDate>Wed, 30 Jan 2019 20:24:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5045/paste-pizza-spaghete-cu-ulei-de-masline-aromatizat-si-capere</guid>
<title>Spaghete cu Ulei de Masline, Aromatizat si Capere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5045/paste-pizza-spaghete-cu-ulei-de-masline-aromatizat-si-capere</link>
<description><![CDATA[Spaghetele se fierb, conform instructiunilor de pe ambalaj, iar separat, cand spaghetele sunt pe jumatate fierte, pregatim uleiul aromatizat.   Asadar, intr-o tigaie punem ulei de]]></description>
<pubDate>Wed, 30 Jan 2019 18:57:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/992/diverse-pui-cu-maghiran</guid>
<title>Pui cu Maghiran</title>
<link>https://rev.sorin.dok.twn.ro/retete/992/diverse-pui-cu-maghiran</link>
<description><![CDATA[Puiul il portionam, condimentam cu sare si piper si il prajim pe 200 ml ulei. Stingem cu 100 ml vin alb presaram peste carne 1 lingura maghiran si cateii de usturoi taiati felii,]]></description>
<pubDate>Wed, 30 Jan 2019 12:31:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/813/carne-gogosi-spirale</guid>
<title>Gogosi Spirale</title>
<link>https://rev.sorin.dok.twn.ro/retete/813/carne-gogosi-spirale</link>
<description><![CDATA[Cantitatile nu vi le pot spune fiindca acest aluat a fost un rest de la un blat de pizza. Si fiindca mi-a ramas m-am gandit sa fac cateva spirale.   Deci: se framanta un aluat]]></description>
<pubDate>Wed, 30 Jan 2019 10:49:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4515/salate-salata-de-iarna</guid>
<title>Salata de Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/4515/salate-salata-de-iarna</link>
<description><![CDATA[Se fierbe fasolea din timp cu legumele care i se cuvin (morcovi, telina, ceapa, usturoi, dafin) Se strecoara si se foloseste fie pe loc fie se ingheata in pungi pentru preparate]]></description>
<pubDate>Wed, 30 Jan 2019 01:59:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3974/ciorbe-supe-supa-de-gris</guid>
<title>Supa de Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/3974/ciorbe-supe-supa-de-gris</link>
<description><![CDATA[Mai intii pregatiti supa dupa gustul vostru si cind este gata o treceti prin strecuratoare mai intii prin cea cu guri mai mari si apoi printr-o strecuratoare fina speciala pentru]]></description>
<pubDate>Tue, 29 Jan 2019 21:45:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6577/aperitive-pate-de-casa</guid>
<title>Pate de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6577/aperitive-pate-de-casa</link>
<description><![CDATA[Se fierbe ficatul de porc in apa fara sare si se lasa la racit. Se marunteste cu ajutorul robotului de bucatarie, se adauga galbenusul fiert, untul, uleiul de masline, sare si]]></description>
<pubDate>Tue, 29 Jan 2019 16:33:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6373/desert-prajitura-cu-foi-cu-cacao-si-branza-dulce</guid>
<title>Prajitura cu Foi cu Cacao si Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/6373/desert-prajitura-cu-foi-cu-cacao-si-branza-dulce</link>
<description><![CDATA[Aluatul:  Intr-un bol punem ouale, le mixam spuma cu zaharul, pana isi dubleaza volumul.  Adaugam uleiul treptat, apoi iaurtul.  Punem cacaoa, drojdia si praful de copt, le]]></description>
<pubDate>Tue, 29 Jan 2019 12:25:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3824/desert-ghorinuca</guid>
<title>Ghorinuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3824/desert-ghorinuca</link>
<description><![CDATA[Untul se topeste la temperatura mica si se adauga rece peste ouale mixate in prealabil foarte bine cu zahar.  Se adauga apoi vanilia, nuca macinata, si faina amestecata cu praful]]></description>
<pubDate>Tue, 29 Jan 2019 09:11:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1448/diverse-escalop-zingara</guid>
<title>Escalop Zingara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1448/diverse-escalop-zingara</link>
<description><![CDATA[Taiem pulpa de porc felii cam cat un deget de groase, eu am avut felii taiate de ceafa pe care le-am batut putin cu ciocanul pentru snitele. . . am pus felia de ceafa intre doua]]></description>
<pubDate>Tue, 29 Jan 2019 08:58:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5616/aperitive-pate-de-soia</guid>
<title>Pate de Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5616/aperitive-pate-de-soia</link>
<description><![CDATA[Boabele de soia se pun in apa de seara pana dimineata. A doua zi boabele de soia se spala bine si pun la fiert impreuna cu ceapa taiata in patru.   Cartofii si morcovii se fierb]]></description>
<pubDate>Tue, 29 Jan 2019 08:12:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1300/carne-placinta-cu-cartofi-varza-sau-branza</guid>
<title>Placinta cu cartofi, varza sau branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1300/carne-placinta-cu-cartofi-varza-sau-branza</link>
<description><![CDATA[Faina cu sarea si apa calduta se framanta ca sa fie o coca moale . Se framinta f .f . bine 20 de minute . In timp ce framinti, adaugi ca la maioneza uleiul . Aluatul se rastoarna]]></description>
<pubDate>Mon, 28 Jan 2019 23:50:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1533/desert-tort-caramelizat-cu-mere-si-ananas</guid>
<title>Tort Caramelizat cu Mere si Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/1533/desert-tort-caramelizat-cu-mere-si-ananas</link>
<description><![CDATA[Facem blatul: batem albus. spuma cu sarea, galbenus. cu zahar spuma. Adaugam galb peste albus, uleiul, arome, faina.   Separat in oala de copt pui 350 gr zahar la topit pentru]]></description>
<pubDate>Mon, 28 Jan 2019 22:44:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1357/aperitive-melcisori-cu-branza-si-chimion</guid>
<title>Melcisori cu Branza si Chimion</title>
<link>https://rev.sorin.dok.twn.ro/retete/1357/aperitive-melcisori-cu-branza-si-chimion</link>
<description><![CDATA[Se face coca, eu am pus in masina de framantat (am topit untul si untura, am dizolvat drojdia in apa) am pus mai intai ingredientele lichide si apoi faina amestecata cu]]></description>
<pubDate>Mon, 28 Jan 2019 21:16:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6842/salate-orez-cu-boabe-de-fasole-rosie-si-ardei</guid>
<title>Orez cu boabe de fasole rosie si ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6842/salate-orez-cu-boabe-de-fasole-rosie-si-ardei</link>
<description><![CDATA[Mai intai ne ocupam de orez. Se spala in mai multe ape dupa care se pune la fiert in apa cu putina sare. Cand este pe jumatate fiert se da sub un jet de apa rece si se lasa sa se]]></description>
<pubDate>Sun, 27 Jan 2019 15:56:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2620/carne-saratelele-bunicii</guid>
<title>Saratelele Bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2620/carne-saratelele-bunicii</link>
<description><![CDATA[Se pune faina in vasul in care framantati si se amesteca cu sarea. Drojdia se pune in cateva linguri de apa (4) si se lasa cateva minute, apoi se amesteca ca sa se topeasca, se]]></description>
<pubDate>Sun, 27 Jan 2019 13:48:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/142/desert-rulada-de-napolitane-cu-biscuiti-si-crema-de-cocos</guid>
<title>Rulada de napolitane cu biscuiti si crema de cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/142/desert-rulada-de-napolitane-cu-biscuiti-si-crema-de-cocos</link>
<description><![CDATA[Preparare:Mai intai facem crema.Se freaca untul spuma cu zaharul pudra,se adauga nuca de cocos,(eu am folosit nuca de cocos de culoare galbena)si se da la rece.  Preparare]]></description>
<pubDate>Sun, 27 Jan 2019 10:05:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5439/carne-prajitura-vegana-cu-mere-si-pere</guid>
<title>Prajitura Vegana cu Mere si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5439/carne-prajitura-vegana-cu-mere-si-pere</link>
<description><![CDATA[Se pun intr-un bol faina, uleiul, apa si zaharul.  Apoi, ingredientele se mixeaza, pana devin o compozitie omogena. Peste compozitia rezultata se pun scortisoara, nucsoara (dupa]]></description>
<pubDate>Sun, 27 Jan 2019 08:35:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4678/peste-saramura-de-crap</guid>
<title>Saramura de Crap</title>
<link>https://rev.sorin.dok.twn.ro/retete/4678/peste-saramura-de-crap</link>
<description><![CDATA[Crapul (cyprinus carpio) cred ca este pestele cel mai apreciat pentru calitatile sale gustative si cel mai raspandit in gastronomia romaneasca. La noi in tara crapul se gaseste in]]></description>
<pubDate>Sun, 27 Jan 2019 06:25:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2351/bauturi-lichior-de-ciocolata-alba</guid>
<title>Lichior de Ciocolata Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/2351/bauturi-lichior-de-ciocolata-alba</link>
<description><![CDATA[Cele 200 g zahar pudra, 200 g praf ciocolata alba la Festa, impreuna cu cele 2 fiole de esenta de vanilie le punem intr-o cratita si adaugam treptat frisca amestecand pana se]]></description>
<pubDate>Sun, 27 Jan 2019 03:32:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2322/desert-biscuiti-cu-ciocolata-si-lapte-condensat</guid>
<title>Biscuiti cu Ciocolata si Lapte Condensat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2322/desert-biscuiti-cu-ciocolata-si-lapte-condensat</link>
<description><![CDATA[Topiti pe foc mic sau mai bine la bain-marie untul impreuna cu ciocolata taiata bucatele. Cand ciocolata este topita adaugati laptele condensat si omogenizati. Inglobati apoi faina]]></description>
<pubDate>Sun, 27 Jan 2019 01:03:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4467/muraturi-ketchup-foarte-bun</guid>
<title>Ketchup foarte Bun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4467/muraturi-ketchup-foarte-bun</link>
<description><![CDATA[Treceti rosiile spalate, curatate de cotor si feliate prin masina de rosii. Puneti intr-o cratita mare.  Treceti prin masina de tocat carne ceapa, gogosarii, usturoiul, ardeii]]></description>
<pubDate>Sat, 26 Jan 2019 22:58:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3647/aperitive-rulada-suffleu-cu-branza-si-spanac</guid>
<title>Rulada Suffleu cu Branza si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3647/aperitive-rulada-suffleu-cu-branza-si-spanac</link>
<description><![CDATA[Se preancalzeste cuptorul la 400 f (200 c). Se unge o tava de 33 cm x23 cm cu ulei si se tapeteaza apoi cu hartie de copt dupa care se pune deoparte. Se separa galbenusele de]]></description>
<pubDate>Sat, 26 Jan 2019 19:45:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6026/desert-st-louis-gooey-butter-cake-cu-branza-crema</guid>
<title>St. Louis Gooey Butter Cake ( cu Branza Crema )</title>
<link>https://rev.sorin.dok.twn.ro/retete/6026/desert-st-louis-gooey-butter-cake-cu-branza-crema</link>
<description><![CDATA[- pregatim aluatul amestecand toate ingredientele - varsam aluatul intr-o tava 50*23 cm si o tinem in frigider cit timp pregatim crema de branza - incalzim cuptorul la 180   c  -]]></description>
<pubDate>Sat, 26 Jan 2019 15:10:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3349/aperitive-cascaval-umplut</guid>
<title>Cascaval Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3349/aperitive-cascaval-umplut</link>
<description><![CDATA[Ceapa se taie julien, se caleste in unt, se adauga ciupercile taiate felite subtiri si kaizerul taiat cubulete. Toate aceste ingrediente se calesc putin. Cand sunt gata se]]></description>
<pubDate>Sat, 26 Jan 2019 12:41:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3324/desert-gogosele-cu-aroma-de-scortisoara-susan-si-sirop-de-miere</guid>
<title>Gogosele cu Aroma de Scortisoara, Susan si Sirop de Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3324/desert-gogosele-cu-aroma-de-scortisoara-susan-si-sirop-de-miere</link>
<description><![CDATA[Se face un aluat si se lasa la dospit pana isi dubleaza volumul, se fac apoi bilute cu mainile unse cu ulei si se prajesc in ulei, se scot pe un servetel si se pune peste ele acel]]></description>
<pubDate>Sat, 26 Jan 2019 11:26:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1759/muraturi-dulceata-de-caise-macinate</guid>
<title>Dulceata de Caise - Macinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1759/muraturi-dulceata-de-caise-macinate</link>
<description><![CDATA[Caisele le spalam bine in apa rece. Le scoatem samburii si ii macinam cu robotul de bucatarie sau masina de tocat carne. De preferat ar fi sa folositi caisele foarte bine coapte.]]></description>
<pubDate>Sat, 26 Jan 2019 10:34:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/895/desert-muffins-cu-ciocolata</guid>
<title>Muffins cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/895/desert-muffins-cu-ciocolata</link>
<description><![CDATA[Se topeste 100 g margarina, se adauga 100 g ciocolata. Amestecul se incalzeste in bain marie pana devine omogen, dupa care se raceste. Se adauga galbenusurile amestecate cu 4]]></description>
<pubDate>Sat, 26 Jan 2019 10:08:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3854/aperitive-placinta-cu-ceapa-verde</guid>
<title>Placinta cu Ceapa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3854/aperitive-placinta-cu-ceapa-verde</link>
<description><![CDATA[Bateti oul cu un praf de sare, apoi adaugati uleiul, apa carbogazoasa si omogenizati bine.  Puneti faina in ploaie si framantati pana obtineti un aluat elastic. Adaugati la nevoie]]></description>
<pubDate>Sat, 26 Jan 2019 06:04:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3609/diverse-fesenjan-tocanita-persana-cu-rodii</guid>
<title>Fesenjan - Tocanita Persana cu Rodii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3609/diverse-fesenjan-tocanita-persana-cu-rodii</link>
<description><![CDATA[Fasia de rodii se pune int-un pahar cu apa calduta ca sa obtinem sucul.  Se pun feliile de vinete intr-o tava in care s-a pus cam o lingura de ulei si se dau la cuptor. Se taie]]></description>
<pubDate>Sat, 26 Jan 2019 05:42:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1191/aperitive-rulada-hochland</guid>
<title>Rulada Hochland</title>
<link>https://rev.sorin.dok.twn.ro/retete/1191/aperitive-rulada-hochland</link>
<description><![CDATA[Se prepara pasta de branza, din unt frecat spuma cu branza de burduf.   Se intinde pe masa de lucru o fasie mai lunga de folie transparenta (alimentara) (eu am folosit 2 fasii de]]></description>
<pubDate>Sat, 26 Jan 2019 03:21:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6850/salate-supa-de-dovlecei</guid>
<title>Supa de dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6850/salate-supa-de-dovlecei</link>
<description><![CDATA[Taiem dovleceii in cuburi potrivit de mari si ii asezam intr-un vas, ii stropim cu ulei si acoperim cu un capac pentru a fierbe inabusit (dovleceii isi vor lasa propriul suc).]]></description>
<pubDate>Sat, 26 Jan 2019 03:20:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1946/diverse-pui-cu-sos-curry-si-legume-sote</guid>
<title>Pui cu Sos Curry si Legume Sote</title>
<link>https://rev.sorin.dok.twn.ro/retete/1946/diverse-pui-cu-sos-curry-si-legume-sote</link>
<description><![CDATA[Treceti repede in untul incins, legumele taiate feliute subtiri, apoi puneti-le intr-un vas yena.   Taiati in jumatati pieptul de pui si prajiti-l pe toate partile in untul ramas,]]></description>
<pubDate>Sat, 26 Jan 2019 00:15:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3446/muraturi-fructe-de-coacaze-rosii-pentru-iarna</guid>
<title>Fructe de Coacaze Rosii pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3446/muraturi-fructe-de-coacaze-rosii-pentru-iarna</link>
<description><![CDATA[Spalati foarte bine coacazele rosii fara codite, in mai multe ape si puneti la scurs. Puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa fiarta si racita,]]></description>
<pubDate>Fri, 25 Jan 2019 22:38:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6148/desert-cheesecake-cu-capsuni</guid>
<title>Cheesecake cu capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6148/desert-cheesecake-cu-capsuni</link>
<description><![CDATA[Blatul: Maruntim fin biscuitii, turnam peste ei untul topit si omogenizam. Amestecul il punem intr-o forma rotunda cu inel detasabil (cu diametrul de 22 cm), nivelam si presam bine]]></description>
<pubDate>Fri, 25 Jan 2019 21:18:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3935/salate-clatite-din-fasole-mung</guid>
<title>Clatite din Fasole Mung</title>
<link>https://rev.sorin.dok.twn.ro/retete/3935/salate-clatite-din-fasole-mung</link>
<description><![CDATA[Se ia fasolea, se spala bine se pune intr-un borcan ceva mai mare si se acopera cu apa multa (sa depaseasca apa cu 4 degete nivelul fasolei). Se lasa peste noapte sa se inmoaie]]></description>
<pubDate>Fri, 25 Jan 2019 21:06:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6043/aperitive-fasole-batuta-orientala-byesar</guid>
<title>Fasole batuta, orientala (Byesar)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6043/aperitive-fasole-batuta-orientala-byesar</link>
<description><![CDATA[Coaceti usturoiul in cuptor; Lasati fasolea la inmuiat cu o seara inainte; Puneti-o la fiert cu sare (timpul de fierbere al fasolei este influentat de calitatea sa); Cand bobul s-a]]></description>
<pubDate>Fri, 25 Jan 2019 15:13:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5058/salate-prajitura-de-malai</guid>
<title>`Prajitura` de Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/5058/salate-prajitura-de-malai</link>
<description><![CDATA[Frunzele de ceapa se taie marunt si se calesc in uleiul incins. Se amesteca din cand in cand pentru a nu se arde ceapa.   Intre timp se amesteca ouale bine cu o furculita, dupa]]></description>
<pubDate>Fri, 25 Jan 2019 13:50:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2747/aperitive-mic-dejun-copios</guid>
<title>Mic Dejun Copios</title>
<link>https://rev.sorin.dok.twn.ro/retete/2747/aperitive-mic-dejun-copios</link>
<description><![CDATA[Desi se spune ca micul dejun sa-l mananci singur, pranzul sa-l imparti cu un prieten si cina s-o dai dusmanului, acest mic dejun musai sa-l imparti cu cei dragi fiindca este]]></description>
<pubDate>Fri, 25 Jan 2019 11:16:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4783/carne-cuib-de-randunica</guid>
<title>Cuib de Randunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/4783/carne-cuib-de-randunica</link>
<description><![CDATA[Pentru umplutura amestecati ingredientele cat sa se omogenizeze. Condimentati, dupa gust.  Lasati aluatul foietaj la decongelat.  Taiati-l in fasii de forma dreptunghiulara (25 x]]></description>
<pubDate>Fri, 25 Jan 2019 03:33:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5811/desert-galuste-din-iaurt-gratinate-in-cuptor</guid>
<title>Galuste din Iaurt, Gratinate in Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5811/desert-galuste-din-iaurt-gratinate-in-cuptor</link>
<description><![CDATA[Pentru pesmet Rumeniti putin pesmetul impreuna cu zaharul in untul topit. Dati deoparte.  Pentru galuste Puneti iaurtul la fiert intr-o craticioara, la foc mic. Adaugati zaharul,]]></description>
<pubDate>Fri, 25 Jan 2019 00:03:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1515/paste-pizza-paste-a-la-mamma</guid>
<title>Paste A la Mamma</title>
<link>https://rev.sorin.dok.twn.ro/retete/1515/paste-pizza-paste-a-la-mamma</link>
<description><![CDATA[Inr-o olita (cea in care ati hotarat sa faceti sosul) puneti uleiul de masline si costita si lasati sa se parajeasca. Scoatem carnita si o asezam pe o farfurie.   Peste grasimea]]></description>
<pubDate>Thu, 24 Jan 2019 23:19:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2409/carne-carne-de-porc-in-crusta-de-cartofi</guid>
<title>Carne de Porc in Crusta de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2409/carne-carne-de-porc-in-crusta-de-cartofi</link>
<description><![CDATA[Carnea se taie feli subtiri ca pentru snitel si se bate cu ciocanul de snitel, dupa care se condimenteaza. Se lasa carnea la frigider, cateva minute pana ce preparam compozitia]]></description>
<pubDate>Thu, 24 Jan 2019 20:50:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3576/carne-muschiuleti-umpluti-cu-carnati</guid>
<title>Muschiuleti Umpluti cu Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3576/carne-muschiuleti-umpluti-cu-carnati</link>
<description><![CDATA[Se ia fiecare muschiulet, se face o gaura prin mijlocul acestuia cu ajutorul unui cutit mic si ascutit, fara al taia spre exterior. In interiorul acestuia se baga 3 carnati, nu]]></description>
<pubDate>Thu, 24 Jan 2019 08:37:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1249/diverse-galuste-de-cartofi-umplute-cu-chiftelute-din-carnati</guid>
<title>Galuste de cartofi, umplute cu chiftelute din carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1249/diverse-galuste-de-cartofi-umplute-cu-chiftelute-din-carnati</link>
<description><![CDATA[Fierbi carnea taiata bucatele(carnatii taiati bucati)in apa cu sare si indepartezi spuma de cate ori este nevoie.  Carnea fiarta(carnatii) si racita o treci prin masina de]]></description>
<pubDate>Thu, 24 Jan 2019 06:46:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1673/desert-banane-la-gratar</guid>
<title>Banane la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1673/desert-banane-la-gratar</link>
<description><![CDATA[Spalam bananele si le stergem cu un prosop uscat. Le asezam pe gratar si le prajim pana coaja devine maronie.   Fiecare banana se curata de o fasie groasa de coaja in partea]]></description>
<pubDate>Thu, 24 Jan 2019 00:25:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3223/diverse-pasaret-caramelizat</guid>
<title>Pasaret Caramelizat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3223/diverse-pasaret-caramelizat</link>
<description><![CDATA[Asta reteta este una din cele batranesti, cele ce se faceau pe vremuri si de care eu sunt atasata in mod special fiindca am adaptat-o zilelor noastre - viata trepidanta, traita pe]]></description>
<pubDate>Thu, 24 Jan 2019 00:01:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2469/desert-prajitura-cu-afine</guid>
<title>Prajitura cu Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2469/desert-prajitura-cu-afine</link>
<description><![CDATA[Preincalzim cuptorul la 180 de grade C. Intr-un vas mixam untul la temperatura camerei impreuna cu zaharul pe care il adaugam treptat. Cand amestecul devine o pasta spumoasa, punem]]></description>
<pubDate>Wed, 23 Jan 2019 22:24:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/513/desert-tort-kinder</guid>
<title>Tort Kinder</title>
<link>https://rev.sorin.dok.twn.ro/retete/513/desert-tort-kinder</link>
<description><![CDATA[Se unge tava cu margarina sau se pune hartie cerata, se aseaza bucati de nuca (prajita putin in cuptor si taiata apoi cu cutitul) in tava iar peste nuci se pune blatul. In tava]]></description>
<pubDate>Wed, 23 Jan 2019 21:04:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1476/aperitive-figuri-din-omleta-cu-branzeturi</guid>
<title>Figuri Din Omleta cu Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1476/aperitive-figuri-din-omleta-cu-branzeturi</link>
<description><![CDATA[Ungeti cu unt si tapetati cu faina tava cu dimensiuni de 12x15 cm si dati-o la rece.  Eu am folosit hartie de copt si am tapetat si peretii.  Pozele va vor lamuri.  Frecati bine]]></description>
<pubDate>Wed, 23 Jan 2019 14:57:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2015/muraturi-sfecla-rosie-la-borcan</guid>
<title>Sfecla Rosie la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2015/muraturi-sfecla-rosie-la-borcan</link>
<description><![CDATA[Am cules sfecla mai mare, dar fara sa aibe fire atoase albe prin ea, am spalat-o si am pus-o in oala, am acoperit cu apa si am fiert. Cand furculita intra usor in sfecla inseamna]]></description>
<pubDate>Wed, 23 Jan 2019 12:20:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/725/aperitive-drob-de-miel</guid>
<title>Drob de Miel</title>
<link>https://rev.sorin.dok.twn.ro/retete/725/aperitive-drob-de-miel</link>
<description><![CDATA[Se pun la fiert, se lasa sa dea cateva clocote, se scot pe un tocator de lemn, se lasa sa se racoreasca, apoi se toaca cu un cutit bine ascutit cat mai marunt posibil(eu le-a]]></description>
<pubDate>Wed, 23 Jan 2019 06:34:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4372/bauturi-coquito</guid>
<title>Coquito</title>
<link>https://rev.sorin.dok.twn.ro/retete/4372/bauturi-coquito</link>
<description><![CDATA[Macinati fin mirodeniile intregi. Intr-un bol termorezistent bateti putin galbenusurile apoi adaugati laptele evaporat. Puneti apa intr-o cratita mica si aduceti la o fierbere]]></description>
<pubDate>Wed, 23 Jan 2019 04:33:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1479/salate-primavara-in-farfurie</guid>
<title>Primavara in Farfurie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1479/salate-primavara-in-farfurie</link>
<description><![CDATA[Se pune la fiert orezul in apa care clocoteste si in care s-a pus si cubul de supa de pui. In timpul asta se pune pe aburi la fiert fasolea verde spalata si cu capetele taiate.]]></description>
<pubDate>Tue, 22 Jan 2019 18:46:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1984/aperitive-gombotii-mei-cu-prune-nudle-si-urechi</guid>
<title>Gombotii Mei cu Prune, Nudle si Urechi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1984/aperitive-gombotii-mei-cu-prune-nudle-si-urechi</link>
<description><![CDATA[Se spala cartrofii, se pun la fiert in apa sarata, (cu coaja cu tot se fierb). Dupa ce au fiert se scurg de apa si se lasa la racit. Cand sant complet reci se curata de coaja, se]]></description>
<pubDate>Tue, 22 Jan 2019 08:16:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3528/desert-prajitura-cu-menta-si-ciocolata-neagra</guid>
<title>Prajitura cu Menta si Ciocolata Neagra</title>
<link>https://rev.sorin.dok.twn.ro/retete/3528/desert-prajitura-cu-menta-si-ciocolata-neagra</link>
<description><![CDATA[Intr-un vas, amestecam faina cu ouale, zaharul, iaurtul, macul (fulgii de nica de cocos), siropul de menta, uleiul de floarea soarelui, zaharul vanilat si praful de copt.Amestecam]]></description>
<pubDate>Mon, 21 Jan 2019 22:15:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2909/carne-placinta-cu-cartofi-si-dovleac</guid>
<title>Placinta cu Cartofi si Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2909/carne-placinta-cu-cartofi-si-dovleac</link>
<description><![CDATA[Fierbem sau coacem la aburi cartofii, ceapa intreaga (doar curata de coaja) si dovleacul  intr-un castron amestecam cartofii cu dovleacul, adaugam sunculita prajita intr-o tigaie]]></description>
<pubDate>Mon, 21 Jan 2019 20:56:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6445/salate-mancare-de-bob-cu-prajeala</guid>
<title>Mancare de bob cu prajeala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6445/salate-mancare-de-bob-cu-prajeala</link>
<description><![CDATA[Bobul uscat se pune in apa rece si se lasa sa se umfle peste noapte.  A doua zi, se indeparteaza coaja bobului cu ajutorul unui cutit mic si, eventual, gargaritele sau alte]]></description>
<pubDate>Mon, 21 Jan 2019 14:37:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/230/aperitive-bombite-de-carne-picante</guid>
<title>Bombite de carne picante</title>
<link>https://rev.sorin.dok.twn.ro/retete/230/aperitive-bombite-de-carne-picante</link>
<description><![CDATA[Preparare bombite :  Miezul de paine se amesteca cu 100 ml iaurt, carnea macinata,oul intreg,ceapa tocata marunt si crenguta de rozmarin (2 prafuri de rozmarin uscat si tocat). Se]]></description>
<pubDate>Mon, 21 Jan 2019 02:48:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/30/desert-sufleu-cu-branza-de-vaci-si-mere</guid>
<title>Sufleu cu branza de vaci si mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/30/desert-sufleu-cu-branza-de-vaci-si-mere</link>
<description><![CDATA[Se taie merele patratele si se stropesc cu zeama de lamaie. Branza de vaci se freaca bine, se amesteca cu galbenusurile, zaharul si coaja de lamaie, nucile sau stafidele, grisul si]]></description>
<pubDate>Mon, 21 Jan 2019 02:18:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1160/carne-pui-cu-lamaie-si-ierburi-aromate</guid>
<title>Pui cu Lamaie si Ierburi Aromate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1160/carne-pui-cu-lamaie-si-ierburi-aromate</link>
<description><![CDATA[Spalam bine puiul si lamaile. In interiorul puiului introducem o lamaie intreaga si frunzele de busuioc.   Intr-un castron facem un bait din ulei de masline, ierburile aromatice]]></description>
<pubDate>Sun, 20 Jan 2019 23:06:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4549/paste-pizza-gnocchi-colorati-de-carnaval-fara-cartofi</guid>
<title>Gnocchi Colorati - de Carnaval (Fara Cartofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4549/paste-pizza-gnocchi-colorati-de-carnaval-fara-cartofi</link>
<description><![CDATA[Evident ca puteti folosi si altceva pentru colorare: spanac pentru culoarea verde, concentrat de rosii pentru rosu, sau condimente cum ar fi sofranul pentru galben sau ce credeti]]></description>
<pubDate>Sun, 20 Jan 2019 21:54:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6095/ciorbe-supe-ciorba-de-fasole-boabe-cu-coasta-afumata</guid>
<title>Ciorba de fasole boabe cu coasta afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6095/ciorbe-supe-ciorba-de-fasole-boabe-cu-coasta-afumata</link>
<description><![CDATA[Alegem fasolea si o punem cateva ore la inmuiat (de preferat peste noapte) . O oparim de 3 ori. Aaugam coasta spalata si portionata si lasam sa fiarba impreuna. In acest timp ne]]></description>
<pubDate>Sun, 20 Jan 2019 21:08:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1740/carne-friptura-aromata-de-curcan</guid>
<title>Friptura Aromata de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1740/carne-friptura-aromata-de-curcan</link>
<description><![CDATA[Intr-un castron preparam amestecul pentru carne astfel: se pune iaurtul, ketchup-ul, mustarul, praf de usturoi, delikat doua linguri cu ulei de masline si apoi verdeata proaspata]]></description>
<pubDate>Sun, 20 Jan 2019 19:51:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2221/desert-prajitura-desteapta-mea</guid>
<title>Prajitura Desteapta Mea</title>
<link>https://rev.sorin.dok.twn.ro/retete/2221/desert-prajitura-desteapta-mea</link>
<description><![CDATA[Untul, zaharul si 5 linguri lapte se pun pe foc pana se topeste zaharul. Dupa ce se raceste, se adauga galbenusurile frecate cu zahar, faina (faina nu mai mult de 5 linguri) si]]></description>
<pubDate>Sun, 20 Jan 2019 13:25:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/365/desert-lacrimi</guid>
<title>Lacrimi</title>
<link>https://rev.sorin.dok.twn.ro/retete/365/desert-lacrimi</link>
<description><![CDATA[Blat : 7 galbenusuri se freaca cu 6 lin zahar,3 ling.cacao. Separat se bat albusurile la care apoi se adauga treptat galbenusurile frecate, 4 linguri faina si 1/2 praf de copt. se]]></description>
<pubDate>Sun, 20 Jan 2019 10:00:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3492/aperitive-breakfast-regal-duminical</guid>
<title>Breakfast Regal, Duminical</title>
<link>https://rev.sorin.dok.twn.ro/retete/3492/aperitive-breakfast-regal-duminical</link>
<description><![CDATA[Prepararea acestui adevarat festin regal, incepe cu o zi inainte, de cu seara.   Puneti intr-un vas termorezistent, unele langa altele, 4 felii de paine unse cu unt.  Asezati]]></description>
<pubDate>Sun, 20 Jan 2019 06:20:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/951/muraturi-amestec-de-legume-pentru-ciorbe</guid>
<title>Amestec de Legume Pentru Ciorbe</title>
<link>https://rev.sorin.dok.twn.ro/retete/951/muraturi-amestec-de-legume-pentru-ciorbe</link>
<description><![CDATA[Am taiat varza creata fideluta, morcovii si patrunjelul l-am taiat rondele. Telina a fost taiata cubulete. Conopida am desfacut-o in buchetele mai mici.   Am pus toate legumele]]></description>
<pubDate>Sat, 19 Jan 2019 22:47:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5508/carne-paine-dulce-cu-gem</guid>
<title>Paine Dulce cu Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/5508/carne-paine-dulce-cu-gem</link>
<description><![CDATA[Este un dulce usor de facut si delicios are gustul de cornuri cu gem.  Se cerne faina intr-un castron.   Laptele caldut se amesteca cu zaharul si drojdia, se amesteca bine si se]]></description>
<pubDate>Sat, 19 Jan 2019 22:07:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1036/muraturi-gem-cu-dovleac-si-struguri</guid>
<title>Gem cu Dovleac si Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/1036/muraturi-gem-cu-dovleac-si-struguri</link>
<description><![CDATA[Se curata dovleacul de coaja si de seminte si se pune la fiert cu betele de scortisoara, cuisoarele si uleiul.   Se spala bine strugurii si se aleg boabele de pe ciorchini.   Se]]></description>
<pubDate>Sat, 19 Jan 2019 16:29:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5321/desert-biscuiti-cu-ciocolata-nuci-si-cereale</guid>
<title>Biscuiti cu Ciocolata, Nuci si Cereale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5321/desert-biscuiti-cu-ciocolata-nuci-si-cereale</link>
<description><![CDATA[Sunt niste biscuiti deliciosi, i-a facut o prietena asa ca am furat reteta.   Se taie untul cubulete si se rade coaja de portocala deasupra. Separat se cerne faina cu praful de]]></description>
<pubDate>Sat, 19 Jan 2019 16:09:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1656/paste-pizza-spaghete-cu-sos-bolognez</guid>
<title>Spaghete cu Sos Bolognez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1656/paste-pizza-spaghete-cu-sos-bolognez</link>
<description><![CDATA[Se curata morcovii, ceapa si telina. Ceapa o tocati marunt, iar telina si morcovii ii radeti pe razatoare.   Incingeti intr-o cratita 2 linguri ulei de masline si caliti toate]]></description>
<pubDate>Sat, 19 Jan 2019 10:38:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5093/desert-iaurt-cu-cirese</guid>
<title>Iaurt cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5093/desert-iaurt-cu-cirese</link>
<description><![CDATA[- Se indeparteaza codita cireselor, se spala si se scot samburii.   - Se pun in vasul blenderului / robotului de bucatarie ciresele, iaurtul, siropul de artar si esenta se vanilie.]]></description>
<pubDate>Sat, 19 Jan 2019 06:48:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5164/paste-pizza-gnocchi-cu-morcovi-si-cartofi-facuti-in-casa-in-sos-tomat</guid>
<title>Gnocchi cu Morcovi si Cartofi (facuti in Casa) in Sos Tomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5164/paste-pizza-gnocchi-cu-morcovi-si-cartofi-facuti-in-casa-in-sos-tomat</link>
<description><![CDATA[Prima data se pregatesc gnocchi. Asadar se curata si se spala cartofii si morcovii. Dupa care se taie si se pun la fiert. Cand sunt moi, atat cartofii cat si morcovii, se scot din]]></description>
<pubDate>Sat, 19 Jan 2019 05:50:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5876/aperitive-pate-din-fasole-boabe-si-dovlecel</guid>
<title>Pate din Fasole Boabe si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5876/aperitive-pate-din-fasole-boabe-si-dovlecel</link>
<description><![CDATA[Am pus dovlecelul taiat cuburi (sau felii) in tigaie cu 2 linguri de ulei, cateii de usturoi striviti, sare si am acoperit cu capac. Am tinut la foc mic, sa se inabuse mai mult.]]></description>
<pubDate>Fri, 18 Jan 2019 10:43:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3403/desert-paine-cu-stafide</guid>
<title>Paine cu Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/3403/desert-paine-cu-stafide</link>
<description><![CDATA[Se dizolva drojdia cu zaharul, se cerne faina intr-un vas si se adauga apa, drojdia+zaharul si sarea.  Se lasa la dospit pana cand se dubleaza volumul aluatului.   Cand e dospit]]></description>
<pubDate>Fri, 18 Jan 2019 07:39:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3926/paste-pizza-lasagna-de-ciuperci-si-usturoi-verde</guid>
<title>Lasagna de Ciuperci si Usturoi Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3926/paste-pizza-lasagna-de-ciuperci-si-usturoi-verde</link>
<description><![CDATA[Dragi mei,  m-am tot gandit sa pun aici si eu o reteta cu poze, sincera sa fiu nu am cautat in cartea de bucate sa vad daca mai exista una asemanatoare, dar iata-ma scriind reteta!]]></description>
<pubDate>Fri, 18 Jan 2019 04:32:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1041/carne-trigoane-cu-dovleac</guid>
<title>Trigoane cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1041/carne-trigoane-cu-dovleac</link>
<description><![CDATA[Foile decongelate se taie in doua iar fiecare parte se pliaza si ia tot in doua nu inainte de a o unge cu un pic de ulei. Pe unul din capete se pune umplutura pe care am preparat-o]]></description>
<pubDate>Fri, 18 Jan 2019 02:18:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3115/salate-rosii-verzi-prajite</guid>
<title>Rosii Verzi Prajite</title>
<link>https://rev.sorin.dok.twn.ro/retete/3115/salate-rosii-verzi-prajite</link>
<description><![CDATA[Gogonele se taie rondele nici foarte subtiri, dar nici foarte groase, se sareaza si se trec prin malai.   Nu va faceti griji ca se lipeste.. rosia e umeda doar :d   Apoi se]]></description>
<pubDate>Fri, 18 Jan 2019 02:02:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3012/paste-pizza-raviolli-cu-spanac-si-carne-de-pui</guid>
<title>Raviolli cu Spanac si Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3012/paste-pizza-raviolli-cu-spanac-si-carne-de-pui</link>
<description><![CDATA[Se face aluatul din ou, sare apa si faina cat cuprinde, se framanta bine si se da la rece 30 minute. Se fierbe spanacul si se scurge de apa. Ceapa si usturoiul se toaca marunt si]]></description>
<pubDate>Thu, 17 Jan 2019 15:02:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4508/salate-salata-de-legume-cu-sos-de-portocale</guid>
<title>Salata de Legume cu Sos de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4508/salate-salata-de-legume-cu-sos-de-portocale</link>
<description><![CDATA[- Ceapa si usturoiul se curata si se spala.  - Broccoli se fiarbe in apa cu sare timp de aproximativ 10 minute.   - Ardeiul se curata, se spala si se taie fasii subtiri de]]></description>
<pubDate>Thu, 17 Jan 2019 12:48:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5784/diverse-vinete-acordeon</guid>
<title>Vinete Acordeon</title>
<link>https://rev.sorin.dok.twn.ro/retete/5784/diverse-vinete-acordeon</link>
<description><![CDATA[Preparare:  Se spala vinetele se usuca si se taie capetele, eu am taiat doar partea unde este codita.  Cascavalul se taie felii subtiri la fel si rosiile.   Se taie vinetele tip]]></description>
<pubDate>Thu, 17 Jan 2019 09:57:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5934/desert-cheesecake-cu-ciocolata</guid>
<title>Cheesecake cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5934/desert-cheesecake-cu-ciocolata</link>
<description><![CDATA[Stiu ca probabil ca exista 1000 de feluri diferite de cheesecake, dar asta este una dintre modalitatile mele preferate de a face cheesecake. Si mai e si cu ciocolata pe deasupra.]]></description>
<pubDate>Thu, 17 Jan 2019 05:26:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2800/aperitive-pasta-de-branza-de-vaci-korozot</guid>
<title>Pasta de Branza de Vaci (korozot)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2800/aperitive-pasta-de-branza-de-vaci-korozot</link>
<description><![CDATA[Pasta din branza de vaci (Korozot).  Tot in categoria - diete, regimuri, si alte necazuri ...   Nu aveti nimic mai mult de facut decat sa amestecati, mixati sau frecati pana la]]></description>
<pubDate>Wed, 16 Jan 2019 08:31:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6217/desert-prajitura-marmorata-cu-prune-si-crema-de-branza</guid>
<title>Prajitura marmorata cu prune si crema de branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6217/desert-prajitura-marmorata-cu-prune-si-crema-de-branza</link>
<description><![CDATA[Aluatul: Spalam prunele, le scoatem samburii si le taiem in sferturi. Untul moale il mixam cu zaharul pudra. Incorporam galbenusurile unul cate unul, apoi laptele. Cernem faina, o]]></description>
<pubDate>Wed, 16 Jan 2019 06:06:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6190/diverse-papricas-cu-pui-de-tara-si-galuste</guid>
<title>Papricas cu pui de tara si galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/6190/diverse-papricas-cu-pui-de-tara-si-galuste</link>
<description><![CDATA[Parlim bucatile de carne pe flacara aragazului, le spalam bine si pulpele le taiem in doua, adica separam copanelele de partea superioara. Eu am fiert carnea 30 de minute in oala]]></description>
<pubDate>Wed, 16 Jan 2019 04:02:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1273/ciorbe-supe-supa-crema-de-linte-rosie</guid>
<title>Supa Crema de Linte Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1273/ciorbe-supe-supa-crema-de-linte-rosie</link>
<description><![CDATA[Morcovii, patrunjelul si cartoful se pun la fiert in apa cat sa le acopere. Intre timp se caleste ceapa in ulei ceva mai multisor si cand a devenit sticloasa punem lintea si, cand]]></description>
<pubDate>Wed, 16 Jan 2019 02:09:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4953/sosuri-tocanita-de-ciuperci</guid>
<title>Tocanita de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4953/sosuri-tocanita-de-ciuperci</link>
<description><![CDATA[Ciupercile se spala, se curata si se taie feliute. Eu am impartit catitate de ciuperci in 4, asa incat am folost 8 linguri de ulei. Trebuie avut grija ca sa se prajesca ciupercile]]></description>
<pubDate>Wed, 16 Jan 2019 01:22:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1622/diverse-galuste-tiroleze</guid>
<title>Galuste Tiroleze</title>
<link>https://rev.sorin.dok.twn.ro/retete/1622/diverse-galuste-tiroleze</link>
<description><![CDATA[Intr-un castron incapator, amestecati faina, bicarbonatul (cernute impreuna), sarea si zaharul. Faceti la mijloc o adancitura in care puneti ouale batute si 150 ml lapte.]]></description>
<pubDate>Tue, 15 Jan 2019 20:40:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6112/bauturi-smoothie-cu-afine-caise-si-prune</guid>
<title>Smoothie cu Afine Caise si Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6112/bauturi-smoothie-cu-afine-caise-si-prune</link>
<description><![CDATA[Spalati bine afinele.  Scoateti samburii din prune si caise.  Introduceti toate ingredientele in blender si mixati timp de 45 - 60 secunde. Pentru o mai buna fluiditate puteti]]></description>
<pubDate>Tue, 15 Jan 2019 20:33:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/827/desert-un-alt-fel-de-pepene</guid>
<title>Un Alt Fel De Pepene</title>
<link>https://rev.sorin.dok.twn.ro/retete/827/desert-un-alt-fel-de-pepene</link>
<description><![CDATA[Un vas bombat se imbraca cu folie de plastic, astfel incat folia sa fie foarte bine prinsa de pereti. Scoatem inghetata de fistic din frigider si o amestecam putin cu mixerul sau]]></description>
<pubDate>Tue, 15 Jan 2019 18:36:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5505/aperitive-pate-de-ficat</guid>
<title>Pate de Ficat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5505/aperitive-pate-de-ficat</link>
<description><![CDATA[Morcovul si pastarnacul se taie rondele mai mari si se pun intr-o cratita unde vor fierbe impreuna cu ficatul. Ficatul se taie bucatele potrivite de aproximativ 3cm x3 cm si se]]></description>
<pubDate>Tue, 15 Jan 2019 18:24:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2696/diverse-cartofi-gratinati-1</guid>
<title>Cartofi Gratinati 1</title>
<link>https://rev.sorin.dok.twn.ro/retete/2696/diverse-cartofi-gratinati-1</link>
<description><![CDATA[Puneti la fiert cartofii in coaja, in apa sarata. Scurgeti, lasati la racit, curatati de coaja si feliati rondele. Dizolvati faina in 2 linguri de lapte rece si caliti-o putin in]]></description>
<pubDate>Tue, 15 Jan 2019 12:45:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3575/ciorbe-supe-zama-de-amnar</guid>
<title>Zama de Amnar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3575/ciorbe-supe-zama-de-amnar</link>
<description><![CDATA[Ei? Ce ziceti de numele asta?   Nici mie nu mi-a venit sa cred: am vazut la teveu pe cineva rostind si facand o zama de .... amnar. Ei bine, fiindca eu stiu ce inseamna amnarul,]]></description>
<pubDate>Tue, 15 Jan 2019 11:09:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1545/diverse-cascaval-prajit-umplut</guid>
<title>Cascaval Prajit Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1545/diverse-cascaval-prajit-umplut</link>
<description><![CDATA[Orezul spalat si scurs il prajim pe cei 50 gr unt incins, pana devine alb sidefiu, apoi punem peste orez apa (luam ca masura o cana pentru orez, asa vom stii ca trebuie sa punem 2]]></description>
<pubDate>Tue, 15 Jan 2019 04:24:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4857/desert-prajitura-cu-pere-de-vara</guid>
<title>Prajitura cu Pere (de Vara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4857/desert-prajitura-cu-pere-de-vara</link>
<description><![CDATA[- amestecam cu mixerul sau numai cu telul in forma de para zaharul cu ouale pina cind devine spuma  - adaugam laptele si uleiul amestecate si varsate in compozitia de oua si zahar]]></description>
<pubDate>Mon, 14 Jan 2019 21:42:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3327/diverse-piept-de-curcan-in-sos-de-bere</guid>
<title>Piept de Curcan in Sos de Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3327/diverse-piept-de-curcan-in-sos-de-bere</link>
<description><![CDATA[Ceapa si usturoiul se toaca marunt si se calesc la foc mic.  Se spala bine carnea, se taie in 5-6 bucati si se adauga in tava (eu am folosit un vas de yena). Se adauga uleiurile si]]></description>
<pubDate>Mon, 14 Jan 2019 21:11:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6366/desert-choux-uri-cu-crema-de-ness-si-ciocolata</guid>
<title>Choux-uri cu Crema de Ness si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6366/desert-choux-uri-cu-crema-de-ness-si-ciocolata</link>
<description><![CDATA[Un dulce simplu, delicios si de nerefuzat.   Gogosele: Punem intr-o craticioara pe foc apa, uleiul si sarea. Cand fierbe, dam cratita deoparte si adaugam toata faina amestecand cu]]></description>
<pubDate>Mon, 14 Jan 2019 20:12:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6570/diverse-mancare-de-fasole-cu-pastrama-de-porc-afumata</guid>
<title>Mancare de fasole cu pastrama de porc afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6570/diverse-mancare-de-fasole-cu-pastrama-de-porc-afumata</link>
<description><![CDATA[Fasolea se alege (sa nu fie boabe stricate), se spala in 2-3 ape si se pune la fiert. Se lasa sa dea in cateva clocote, apoi se ia de pe foc si se acopera cu un capac.  Carnea se]]></description>
<pubDate>Mon, 14 Jan 2019 10:56:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6682/desert-negresa-din-albusuri-si-ciocolata</guid>
<title>Negresa din Albusuri si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6682/desert-negresa-din-albusuri-si-ciocolata</link>
<description><![CDATA[Albusurile se lasa la temperatura camerei, se bat spuma cu un varf de sare, se adauga treptat si zaharul pana devine o spuma de bezea, care nu curge din castron.   Bicarbonatul se]]></description>
<pubDate>Mon, 14 Jan 2019 06:15:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4299/carne-tarta-cu-sardine-si-ardei-copti</guid>
<title>Tarta cu Sardine si Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4299/carne-tarta-cu-sardine-si-ardei-copti</link>
<description><![CDATA[Intr-un blender sau robot de bucatarie puneti faina, sare si unt. Pulsati de 10 ori a cate 2 secunde o data. Puneti apa si mai pulsati cateva secunde pana cand se formeaza intr-un]]></description>
<pubDate>Mon, 14 Jan 2019 06:05:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4757/diverse-pui-cu-salote-smantana-si-fasole-taiata</guid>
<title>Pui cu Salote, Smantana si Fasole Taiata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4757/diverse-pui-cu-salote-smantana-si-fasole-taiata</link>
<description><![CDATA[Acum cateva zile am avut o pofta de o mancare foarte des gatita in casa parintilor mei, cu influente moldave, mai mult bucovinene. Se cheama pui moldovenesc cu smantana, dar la fel]]></description>
<pubDate>Mon, 14 Jan 2019 01:03:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5425/diverse-chiftelute-de-cartofi-cu-sos-de-lamaie</guid>
<title>Chiftelute de Cartofi cu Sos de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5425/diverse-chiftelute-de-cartofi-cu-sos-de-lamaie</link>
<description><![CDATA[Chiftelute de cartofi  Spalati bine cartofii. Puneti-i la fiert in apa sarat. Scurgeti, curatati de coaja si pasati. Lasati la racit.  Inglobati ouale, apoi adaugati faina,]]></description>
<pubDate>Sun, 13 Jan 2019 23:02:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3637/aperitive-pateu-de-linte-si-ciuperci</guid>
<title>Pateu de Linte si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3637/aperitive-pateu-de-linte-si-ciuperci</link>
<description><![CDATA[Se fierbe lintea in apa pana devine moale. In timpul asta, in ulei si putina apa se prajeste ceapa si usturoiul, apoi se adauga ciupercile feliate/tocate, se fierb impreuna circa 5]]></description>
<pubDate>Sun, 13 Jan 2019 22:39:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2253/salate-shawarma-vegetariana</guid>
<title>Shawarma Vegetariana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2253/salate-shawarma-vegetariana</link>
<description><![CDATA[Ciupercile curatate de coaja se dau cu ulei/unt pe deasupra, se condimenteaza cu sare si se pun la cuptor. Cartofii se fierb, apoi se baga in cuptor cu unt, sare si piper pana se]]></description>
<pubDate>Sun, 13 Jan 2019 22:00:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5405/carne-porc-cu-sos-de-vin</guid>
<title>Porc cu Sos de Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/5405/carne-porc-cu-sos-de-vin</link>
<description><![CDATA[Prima data se pregateste sosul de vin.   Intr-o craticioara se pune vinul rosu, coaja rasa de la o lamaie, 2 crengute de rozmarin, sare, piper si ceapa, ceapa care a fost inainte]]></description>
<pubDate>Sun, 13 Jan 2019 18:54:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3579/desert-banana-curd-crema-de-banane</guid>
<title>Banana Curd (Crema de Banane)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3579/desert-banana-curd-crema-de-banane</link>
<description><![CDATA[Bateti ouale cu zaharul pana ce obtineti o compozitie cremoasa si zaharul este dizolvat.  Pasati bananele curatate cat de fin puteti. Incorporati-le in crema de oua, impreuna cu]]></description>
<pubDate>Sun, 13 Jan 2019 15:16:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/744/paste-pizza-paste-cu-sparanghel</guid>
<title>Paste cu sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/744/paste-pizza-paste-cu-sparanghel</link>
<description><![CDATA[Fierbem sparanghelul in apa cu sare, apoi il taiem bucatele. Intr-o tigaie, punem uleiul si ceapa tocata marunt, amestecam putin pana cand incepe ceapa sa se rumeneasca, imediat]]></description>
<pubDate>Sun, 13 Jan 2019 13:36:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4600/diverse-muschi-de-porc-cu-tarhon-si-alte-mirodenii</guid>
<title>Muschi de Porc cu Tarhon si Alte Mirodenii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4600/diverse-muschi-de-porc-cu-tarhon-si-alte-mirodenii</link>
<description><![CDATA[Bucata de carne se spala si se sterge cu un servet curat. Sarati si piperati cu moderatie pe toate partile. Frecati grasimea cu zahrul brun pana cand se absoarbe in ea, apoi puneti]]></description>
<pubDate>Sun, 13 Jan 2019 13:28:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1714/paste-pizza-lasagne-cu-sparanghel-si-ciuperci</guid>
<title>Lasagne cu Sparanghel si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1714/paste-pizza-lasagne-cu-sparanghel-si-ciuperci</link>
<description><![CDATA[Se pune intr-o cratita de teflon, untul si un varf de sare, cum s-a topit untul se pune faina, se da la o parte de pe foc, se amesteca repede si energic cu un tel pana cand s-a]]></description>
<pubDate>Sun, 13 Jan 2019 09:31:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2560/ciorbe-supe-ciorba-de-salata</guid>
<title>Ciorba de Salata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2560/ciorbe-supe-ciorba-de-salata</link>
<description><![CDATA[Costita afumata se taie cubulete si se caleste la foc mic in 100 ml ulei.   Apa se pune la fiert intr-o oala mare( toata apa se pune de la inceput). Ceapa se taie marunt si se]]></description>
<pubDate>Sun, 13 Jan 2019 06:53:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4771/salate-paella-vegetariana-de-post</guid>
<title>Paella Vegetariana - de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/4771/salate-paella-vegetariana-de-post</link>
<description><![CDATA[Cred ca v-am innebunit cu orezul asta, dar cum tot suntem in Postul Pastelui si poate nu stiti cum sa mai iesiti din impas va propun o varianta vegetariana / de post a acestui orez]]></description>
<pubDate>Sun, 13 Jan 2019 06:01:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3206/aperitive-mamaliguta-cu-branza-in-straturi</guid>
<title>Mamaliguta cu Branza, in Straturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3206/aperitive-mamaliguta-cu-branza-in-straturi</link>
<description><![CDATA[Faceti o mamaliga putin mai vartoasa, din faina de malai, turnata in ploaie, in 3 cani de apa clocotinda, sarata. Amestecati continuu, la foc mic, pentru a nu se forma cocoloase]]></description>
<pubDate>Sat, 12 Jan 2019 22:37:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/776/carne-foetaj-de-casa-cu-branza-si-marar</guid>
<title>Foetaj De Casa Cu Branza Si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/776/carne-foetaj-de-casa-cu-branza-si-marar</link>
<description><![CDATA[In mijlocul fainii facem o adancitura in care vom pune cele 2 oua, 1 lingurita de sare, 100 gr untura si apa calda (nu fierbinte !!!) cat cuprinde. Trebuie sa obtinem un aluat care]]></description>
<pubDate>Sat, 12 Jan 2019 18:15:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/653/desert-lapte-de-pasare</guid>
<title>Lapte de Pasare</title>
<link>https://rev.sorin.dok.twn.ro/retete/653/desert-lapte-de-pasare</link>
<description><![CDATA[Se bat albusele spuma si se adauga apoi 100 gr zahar. Se bat in continuare pana se intaresc bine. Separat se fierbe laptele cu vanilie si cand bolboroseste se ia albus cu lingura]]></description>
<pubDate>Sat, 12 Jan 2019 17:23:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1792/carne-pulpe-de-pui-la-capac</guid>
<title>Pulpe de Pui la Capac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1792/carne-pulpe-de-pui-la-capac</link>
<description><![CDATA[Spalam pulpele, eu le-am si parlit putin la flacara sa se duca puful de pe ele, le-am condimentat cu o jumatate de ora inainte.   Neavand un vas emailat cu capac pe care sa il pot]]></description>
<pubDate>Fri, 11 Jan 2019 17:20:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2405/diverse-pui-cu-lapte-de-cocos</guid>
<title>Pui cu Lapte de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2405/diverse-pui-cu-lapte-de-cocos</link>
<description><![CDATA[Curatam legumele si marul, le spalam si le taiam, spalam carnita si o taiam in cubulete. Incingem uleiul si asezam in tigaita ceapa si usturoiul sa se inmoaie, adaugam morcovul sa]]></description>
<pubDate>Thu, 10 Jan 2019 22:14:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1360/ciorbe-supe-supa-crema-de-broccoli</guid>
<title>Supa Crema de Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/1360/ciorbe-supe-supa-crema-de-broccoli</link>
<description><![CDATA[Se topesc 2 linguri de unt intr-o cratita, se pune ceapa si telina tocate, si se prajesc pana se inmoaie. Se adauga apoi broccoli si supa de pui (legume, oase) si se fierbe 10]]></description>
<pubDate>Thu, 10 Jan 2019 17:13:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/898/salate-lasagna-cu-vinete-si-ton</guid>
<title>Lasagna cu Vinete si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/898/salate-lasagna-cu-vinete-si-ton</link>
<description><![CDATA[Se fierb lasagnele conform instructiunilor de pe pachet. Se scurg si scot pe un servet curat sa se zvinte.  Se incinge cuptorul la 220 gr C. Se taie vinetele rondele cu o grosime]]></description>
<pubDate>Thu, 10 Jan 2019 08:46:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3221/diverse-chiftelute-cu-sos</guid>
<title>Chiftelute cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/3221/diverse-chiftelute-cu-sos</link>
<description><![CDATA[Treceti de doua ori carnea prin masina de tocat (daca nu folositi carne gata tocata) impreuna cu cartoful, usturoiul, ceapa (ceapa verde) si verdeata. Adaugati painea (chifla)]]></description>
<pubDate>Wed, 09 Jan 2019 22:35:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5119/salate-salata-de-fructe-cu-menta</guid>
<title>Salata de Fructe cu Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5119/salate-salata-de-fructe-cu-menta</link>
<description><![CDATA[Se curata si se taie bucatele ananasul, pepenele galben si pepenele rosu.  Se pun toate intr-un bol si se amesteca. Menta se taie, marunt si se arunca peste fructe. Se amesteca din]]></description>
<pubDate>Wed, 09 Jan 2019 21:19:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5516/desert-prajitura-cu-crema-de-vanilie</guid>
<title>Prajitura cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5516/desert-prajitura-cu-crema-de-vanilie</link>
<description><![CDATA[Preparare blat:  Se bat albusurile spuma tare impreuna cu sarea, apoi se adauga treptat zaharul, iar dupa aceea apa. Cand zaharul s-a dizolvat, se adauga treptat cate un galbenus,]]></description>
<pubDate>Wed, 09 Jan 2019 16:54:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5714/desert-tort-de-ciocolata</guid>
<title>Tort de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5714/desert-tort-de-ciocolata</link>
<description><![CDATA[Crema:  Puneti un vas de inox la rece, in frigider.   Intre timp, amestecati toate ingredientele, mai putin ciocolata si vanilia, intr-un vas ce urmeaza sa-l puneti pe aburi.]]></description>
<pubDate>Wed, 09 Jan 2019 14:41:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6382/carne-placinta-cu-rosii-si-ceapa-caramelizata</guid>
<title>Placinta cu Rosii si Ceapa Caramelizata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6382/carne-placinta-cu-rosii-si-ceapa-caramelizata</link>
<description><![CDATA[Se framanta un aluat ca de paine. Se pune faina intr-un castron si se amesteca cu drojdia uscata, sarea, zaharul, iar apoi se adauga apa calduta si uleiul de masline. Se framanta,]]></description>
<pubDate>Wed, 09 Jan 2019 08:21:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5271/desert-prajitura-cu-jeleu-din-dovleac</guid>
<title>Prajitura cu Jeleu din Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5271/desert-prajitura-cu-jeleu-din-dovleac</link>
<description><![CDATA[1. Se prepara blatul, mixand bine albusurile cu un praf de sare, apoi cu zaharul turnat treptat. Galbenusurile se freaca un pic cu uleiul, apoi se incorporeaza in albusul batut]]></description>
<pubDate>Tue, 08 Jan 2019 18:33:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3892/diverse-pui-in-porchetta</guid>
<title>Pui in Porchetta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3892/diverse-pui-in-porchetta</link>
<description><![CDATA[Ardem puiul la flacara ca sa eliminam orice urm de puf si pene si il frecam cu malai apoi il spalam si il uscam cu servete de bucatarie.   Pregatim umplutura tocind marunt ficatul]]></description>
<pubDate>Tue, 08 Jan 2019 16:36:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5906/carne-chiftele-din-alac-farro-si-ciuperci-la-cuptor</guid>
<title>Chiftele din Alac (Farro) si Ciuperci la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5906/carne-chiftele-din-alac-farro-si-ciuperci-la-cuptor</link>
<description><![CDATA[- am pus la fiert in apa rece alacul (merge si cu alte cereale griu, orz, arpacas, orez sau orez amestecat cu cereale - se gaseste la raionul cu orezuri in cutii amestecat gata)]]></description>
<pubDate>Tue, 08 Jan 2019 15:20:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1974/diverse-sarmalute-in-foi-de-vita-si-cu-sos-de-macris</guid>
<title>Sarmalute in Foi de Vita si cu Sos de Macris</title>
<link>https://rev.sorin.dok.twn.ro/retete/1974/diverse-sarmalute-in-foi-de-vita-si-cu-sos-de-macris</link>
<description><![CDATA[Se pune intr-o cratita uleiul si ceapa spalata si tocata se prajesc putin, apoi se adauga orezul si putina apa rece, se amesteca pe foc pentru cateva minute. Se stinge focul si se]]></description>
<pubDate>Tue, 08 Jan 2019 14:46:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2597/diverse-galete-cu-porumb</guid>
<title>Galete cu Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/2597/diverse-galete-cu-porumb</link>
<description><![CDATA[Batem ouale cu apa ca pentru omleta, sa fie destul de spumate. Saram, piperam si incorporam faina, rezultatul trebuie sa fie un pic mai gros decat aluatul de clatite. Incorporam si]]></description>
<pubDate>Tue, 08 Jan 2019 04:01:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5768/aperitive-altfel-de-chec-aperitiv</guid>
<title>Altfel de Chec Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/5768/aperitive-altfel-de-chec-aperitiv</link>
<description><![CDATA[Ungeti tavile de chec cu putin ulei, inclusiv peretii laterali si presarati cu susan. Lasati in asteptare.  Taiati varza fideluta sau tocati-o marunt, presarati 1 lingura de sare,]]></description>
<pubDate>Tue, 08 Jan 2019 02:16:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2610/salate-dovlecel-pane</guid>
<title>Dovlecel Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2610/salate-dovlecel-pane</link>
<description><![CDATA[Dovleceii se curata, se spala si se taie felii subtiri. Se presara cu putina sare si se lasa putin sa stea. Ouale se bat bine, se adauga putina sare. Pe o farfurie se pune putina]]></description>
<pubDate>Mon, 07 Jan 2019 23:03:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4450/desert-mudcake</guid>
<title>Mudcake</title>
<link>https://rev.sorin.dok.twn.ro/retete/4450/desert-mudcake</link>
<description><![CDATA[Se topesc pe aburi sau la microunde untul, ciocolata, zaharul si laptele.  Se lasa apoi la racit, apoi se adapug pe rand faina, cacaua, praful de copt si ouale. Se va amesteca pana]]></description>
<pubDate>Mon, 07 Jan 2019 18:20:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5773/salate-lasagna-din-dovlecei</guid>
<title>Lasagna din Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5773/salate-lasagna-din-dovlecei</link>
<description><![CDATA[Nu stiu daca am gasit tocmai bine numele, dar e totusi facuta lasagna, asta dupa sistemul arhicunoscut al lasagnelor...   Se spala dovleceii bine de tot, se ideparteaza capetele]]></description>
<pubDate>Mon, 07 Jan 2019 10:43:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1802/aperitive-pizza</guid>
<title>Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1802/aperitive-pizza</link>
<description><![CDATA[Intai preparam sosul astfel: rosiile taiate bucati si celelalte ingrediente le punem in blender si formam o pasta omogena pe care apoi o fierbem la foc mic pana ce se ingroasa.]]></description>
<pubDate>Mon, 07 Jan 2019 02:55:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2807/salate-mozaic-de-ciuperci-cu-cartofi-si-oua</guid>
<title>Mozaic de Ciuperci cu Cartofi si Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/2807/salate-mozaic-de-ciuperci-cu-cartofi-si-oua</link>
<description><![CDATA[Fierbeti cartofii in coaja in apa sarata, iar ouale tari. Curatati de coaja si feliati. Caliti in ulei incins ciupercile feliate.   Separat, faceti un sos alb calind putin faina in]]></description>
<pubDate>Sun, 06 Jan 2019 19:31:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1757/diverse-vita-cu-mustar-paste-legume-cu-ulei-de-masline</guid>
<title>Vita cu mustar, paste, legume cu ulei de masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/1757/diverse-vita-cu-mustar-paste-legume-cu-ulei-de-masline</link>
<description><![CDATA[In lingura de ulei tragem carnea pana se albeste. Varsam supa deasupra si lasam sa fiarba acoperit pana carnea este moale(daca este nevoie mai adaugam apa), lichidul sa fie total]]></description>
<pubDate>Sun, 06 Jan 2019 16:48:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6608/desert-tort-lela</guid>
<title>Tort Lela</title>
<link>https://rev.sorin.dok.twn.ro/retete/6608/desert-tort-lela</link>
<description><![CDATA[Pentru aniversarea surorii mele, am pregatit un tort cu nuca, vanilie si frisca, imbracat in trandafiri si ornamente de ciocolata.   Mod de preparare:  Blatul:  Se separa ouale. Se]]></description>
<pubDate>Sun, 06 Jan 2019 16:45:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5266/desert-cozonac-cu-dovleac-de-post</guid>
<title>Cozonac cu Dovleac - de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/5266/desert-cozonac-cu-dovleac-de-post</link>
<description><![CDATA[Dovleacul (bostan) se curata de coaja se taie cubulete si se pune la fiert cu apa si zaharul. Cand e fiert, se face un pireu si se lasa sa se racoreasca. Se pregateste maiaua din]]></description>
<pubDate>Sun, 06 Jan 2019 13:20:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1305/paste-pizza-tortellini-cu-soia</guid>
<title>Tortellini cu Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1305/paste-pizza-tortellini-cu-soia</link>
<description><![CDATA[Fierbem tortellini. Intre timp pregatim sosul din soia, ceapa, ardei, usturoi, masline si rosii in bulion, condimentand dupa gust. Servim tortellini cu sosul de soia si decoram din]]></description>
<pubDate>Sun, 06 Jan 2019 07:06:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5617/carne-drob-de-post-in-pachetele</guid>
<title>Drob de Post in Pachetele</title>
<link>https://rev.sorin.dok.twn.ro/retete/5617/carne-drob-de-post-in-pachetele</link>
<description><![CDATA[Mod preparare aluat:  Margarina se amesteca cu apa, sarea si otetul, dupa care se pune treptat faina pana se obtine un aluat destul de tare. Aluatul format se framanta aproximativ]]></description>
<pubDate>Sun, 06 Jan 2019 03:32:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2788/desert-bradut-din-glazura-de-zahar</guid>
<title>Bradut din Glazura de Zahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/2788/desert-bradut-din-glazura-de-zahar</link>
<description><![CDATA[Bateti usor albusul de ou cu o furculita cat sa se desfaca ...   Luati 2 linguri din acest albus, amestecati-l cu tot atata suc de porocala si cu spanacul pasat.  Adaugati zahar]]></description>
<pubDate>Sun, 06 Jan 2019 00:04:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6819/aperitive-cosulete-cu-spanac-si-branza</guid>
<title>Cosulete cu Spanac si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6819/aperitive-cosulete-cu-spanac-si-branza</link>
<description><![CDATA[Lasam aluatul sa se decongeleze. Tocam rondelele de spanac congelat si le punem pe foc impreuna cu untul. Lasam pe foc pana scade tot lichidul. Batem ouale si le amestecam cu]]></description>
<pubDate>Sat, 05 Jan 2019 23:53:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1481/aperitive-platou-aperitive</guid>
<title>Platou Aperitive</title>
<link>https://rev.sorin.dok.twn.ro/retete/1481/aperitive-platou-aperitive</link>
<description><![CDATA[Am scos galbenusul de la oua, l-am pus in farfurie si cu o furculita am zdrobit, am pus uintul moale si smantana, sare si piper si am amestecat. Din compozitia obtinuta, am luat cu]]></description>
<pubDate>Sat, 05 Jan 2019 21:06:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6084/muraturi-dulceata-de-ardei-iute</guid>
<title>Dulceata de ardei iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6084/muraturi-dulceata-de-ardei-iute</link>
<description><![CDATA[Otetul se fierbe 30 de minute cu zaharul pana acesta se leaga. Ardeii se spala si se lasa la zvantat. &quot;Operatia&quot; de curatare si taierea ardeilor o facem cu manusi chirurgicale. :)]]></description>
<pubDate>Sat, 05 Jan 2019 19:16:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/543/desert-prajitura-cu-branza-dulce-si-visine</guid>
<title>Prajitura cu branza dulce si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/543/desert-prajitura-cu-branza-dulce-si-visine</link>
<description><![CDATA[1. Scurgem visinele si branza de vaci intr-o strecuratoare fina. Batem untul cu 100 g zahar pana obtinem un amestec spumos, adaugam zaharul vanilinat si sucul de lamaie si batem]]></description>
<pubDate>Sat, 05 Jan 2019 04:57:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5818/carne-margarete-cu-ou-si-bacon</guid>
<title>Margarete cu Ou si Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/5818/carne-margarete-cu-ou-si-bacon</link>
<description><![CDATA[Umplutura Amestecati ouale zdrobite (cu o furculita) cu maioneza si condimentati cu sare si piper, dupa gust. Dati deoparte.   Aluat Puneti in masina de paine ingredientele in]]></description>
<pubDate>Sat, 05 Jan 2019 03:43:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2126/carne-costite-cu-usturoi-si-rosmarin</guid>
<title>Costite cu Usturoi si Rosmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2126/carne-costite-cu-usturoi-si-rosmarin</link>
<description><![CDATA[Intr-o forma rezistenta la cuptor, am pus 2 linguri de untura, cateva feliute de ardei si costitele portionate. Am dres da sare, am acoperit cu folie si am pus la cuptor. Cam dupa]]></description>
<pubDate>Fri, 04 Jan 2019 22:52:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6650/ciorbe-supe-ciorba-de-gulii-umplute-si-perisoare</guid>
<title>Ciorba de gulii umplute si perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6650/ciorbe-supe-ciorba-de-gulii-umplute-si-perisoare</link>
<description><![CDATA[Morcovul,pastarnacul si radacina de patrunjel curatate si spalate se taie cubulete mici si se pun la la fiert in cca 3-4 l de apa cu o lingurita varfuita de sare.Se adauga si]]></description>
<pubDate>Fri, 04 Jan 2019 18:49:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2733/desert-gogosi-cu-finetti</guid>
<title>Gogosi cu Finetti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2733/desert-gogosi-cu-finetti</link>
<description><![CDATA[Drojdia se dizolva in apa calduta si se pune in mijlocul fainii, unde am facut o gropita, se adauga ouale batute putin, zaharul, laptele, uleiul, aromele si se framanta un aluat]]></description>
<pubDate>Fri, 04 Jan 2019 17:44:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1289/diverse-varza-cu-carne</guid>
<title>Varza cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/1289/diverse-varza-cu-carne</link>
<description><![CDATA[Se toaca ceapa marunt, se pune in cratita, se adauga carnea ( coastele) si se sareaza, se pipereaza si se pune boia, putina apa si se pune la foc mediu. Pe masura ce scade apa se]]></description>
<pubDate>Fri, 04 Jan 2019 15:05:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3505/diverse-antrecot-de-porc-in-sos-vienez</guid>
<title>Antrecot de Porc in Sos Vienez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3505/diverse-antrecot-de-porc-in-sos-vienez</link>
<description><![CDATA[Punem putin ulei la incin. Punem sare si piper peste carne dupa care o punem la prajit, asa cat sa isi schimbe putin culoarea, pe ambele parti. Pe urma carnea o luam si pastram. In]]></description>
<pubDate>Fri, 04 Jan 2019 14:45:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1223/ciorbe-supe-supa-de-guias-gulyas-leves</guid>
<title>Supa de Guias(gulyas Leves)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1223/ciorbe-supe-supa-de-guias-gulyas-leves</link>
<description><![CDATA[Intr-o cratita, se caleste ceapa in untura(ulei) incinsa, pana devine sticloasa.  Se adauga carnea care se prajeste si ea pana-si schimba culoarea.  Se condimenteaza cu putina]]></description>
<pubDate>Fri, 04 Jan 2019 12:30:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/243/salate-piftelute-de-cartofi-in-sos-de-rosii</guid>
<title>Piftelute de Cartofi in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/243/salate-piftelute-de-cartofi-in-sos-de-rosii</link>
<description><![CDATA[1. Se curate cartofii, se fierb si se face un pireu consistent adaugandu-se si margarina, sarea, piperul. Dupa ce se raceste se imbraca vasul cu folie alimentara si se da la]]></description>
<pubDate>Fri, 04 Jan 2019 05:06:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2878/ciorbe-supe-gazpacho</guid>
<title>Gazpacho</title>
<link>https://rev.sorin.dok.twn.ro/retete/2878/ciorbe-supe-gazpacho</link>
<description><![CDATA[Se taie intai cubulete toate legumele si se mixeaza cu blenderul cu cutitase pana devin pasta. Se adauga verdeata si se mixeaza si aceasta bine in compozitia rosie. Se adauga sarea]]></description>
<pubDate>Fri, 04 Jan 2019 02:54:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/583/salate-omleta-cu-ciuperci-si-cas</guid>
<title>Omleta cu ciuperci si cas</title>
<link>https://rev.sorin.dok.twn.ro/retete/583/salate-omleta-cu-ciuperci-si-cas</link>
<description><![CDATA[Cum procedam:  -calim ceapa  -adaugam ardei, apoi ciupercile  -punem condimente-  -punem ouale batute in care punem putina sare si adaugam casul taiat cubulete]]></description>
<pubDate>Fri, 04 Jan 2019 01:33:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3460/salate-sfecla-rosie-umpluta-cu-nuca</guid>
<title>Sfecla Rosie Umpluta cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3460/salate-sfecla-rosie-umpluta-cu-nuca</link>
<description><![CDATA[Alegeti sfecle mici, pe cat posibil de aceeasi marime. Spalati-le bine.  Puneti-le la fiert in apa rece cu sare, iar cand sunt moi, scurgeti si lasati la racit.  Curatati-le de]]></description>
<pubDate>Thu, 03 Jan 2019 22:22:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1842/muraturi-vinete-pentru-musaca-conservate-pe-iarna</guid>
<title>Vinete Pentru Musaca, Conservate pe Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1842/muraturi-vinete-pentru-musaca-conservate-pe-iarna</link>
<description><![CDATA[Alegeti vinete lungi si subtiri, negre si lucioase, usor moi la apasare, inspre partea de la codita. Spalati-le, scurgeti-le si taiati-le felii de 1 cm grosime. Puneti-le intr-un]]></description>
<pubDate>Thu, 03 Jan 2019 19:13:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3843/aperitive-clafoutis-de-clatite-spumante-in-sodou-de-lamaie</guid>
<title>Clafoutis de Clatite Spumante, in Sodou de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3843/aperitive-clafoutis-de-clatite-spumante-in-sodou-de-lamaie</link>
<description><![CDATA[Clatite: 6 linguri cu faina de patiserie cu seminte, 3 oua, unt cat o nuca mai mare, lapte cat cuprinde.   Robotiti faina cu cele 3 galbenusuri si untul pana obtineti o masa]]></description>
<pubDate>Thu, 03 Jan 2019 16:44:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/661/diverse-delicatesa-de-curcan-ca-pe-crisuri</guid>
<title>Delicatesa de Curcan ca pe Crisuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/661/diverse-delicatesa-de-curcan-ca-pe-crisuri</link>
<description><![CDATA[Carnea o taiem fasii subtiri. Ceapa se taie marunt si o punem la calit in 50 ml ulei. Cand ceapa e calita adaugam carnea de curcan pe care o prajim impreuna cu aceasta si cand]]></description>
<pubDate>Thu, 03 Jan 2019 07:43:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5413/peste-creveti-cu-quinoa-frunze-furajere-si-branza-de-capra</guid>
<title>Creveti cu Quinoa, Frunze Furajere si Branza de Capra</title>
<link>https://rev.sorin.dok.twn.ro/retete/5413/peste-creveti-cu-quinoa-frunze-furajere-si-branza-de-capra</link>
<description><![CDATA[Prajiti crevetii in unt pana cand acestia sunt facuti apoi luati-i deoparte. Peste untul ramas puneti uleiul de masline, 1 lingurita de apa si frunzele furajere. Caliti acestea]]></description>
<pubDate>Thu, 03 Jan 2019 07:23:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3424/carne-paine-cu-legume</guid>
<title>Paine cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3424/carne-paine-cu-legume</link>
<description><![CDATA[Framantam un aluat de paine normal (faina, sare, ulei de masline, apa calduta, zahar, drojdie) cu mana sau in masina de paine. Lasam la odihna cam 1 ora. Impartim aluatul in doua]]></description>
<pubDate>Thu, 03 Jan 2019 04:31:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5071/salate-uova-in-trippa-mincare-de-burta-falsa-vegetariana</guid>
<title>Uova in Trippa (Mincare de Burta Falsa/Vegetariana )</title>
<link>https://rev.sorin.dok.twn.ro/retete/5071/salate-uova-in-trippa-mincare-de-burta-falsa-vegetariana</link>
<description><![CDATA[Sosul de rosii trebuie sa fie asemanator cu cel in care se fierbea burta, deci in zona Roma avea usturoi, iar la Milano in loc de ulei se folosea untul ca in toate retetele lor, se]]></description>
<pubDate>Thu, 03 Jan 2019 04:09:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1004/diverse-varza-la-cuptor-cu-carnati</guid>
<title>Varza la Cuptor cu Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1004/diverse-varza-la-cuptor-cu-carnati</link>
<description><![CDATA[Se spala bine varza, taiem marunt.   Calim un pic ceapa (eu am pus putin ulei pentru calit sa nu fie prea gras) si carnati, adaugam morcovul, ardeiul; calim si dupa, punem incet,]]></description>
<pubDate>Thu, 03 Jan 2019 00:14:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1733/carne-gogosi</guid>
<title>Gogosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1733/carne-gogosi</link>
<description><![CDATA[Se programeaza masina la programul de aluat. Dupe ce a dospit se scoate aluatul afara, se intinde cu sucitorul, si cu ajutorul unul pahar, fainat din cand in cand, se taie rondele.]]></description>
<pubDate>Wed, 02 Jan 2019 18:07:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4691/salate-mancarica-de-bob</guid>
<title>Mancarica de Bob</title>
<link>https://rev.sorin.dok.twn.ro/retete/4691/salate-mancarica-de-bob</link>
<description><![CDATA[Reteta copiata din Radu Anton Roman din cartea &quot;Bucate, vinuri si obiceiuri romanesti&quot; 1998 Editura paideia Bucuresti. Modificata cu ce ce am scris in paranteze      Se pun]]></description>
<pubDate>Wed, 02 Jan 2019 12:14:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6520/aperitive-ciuperci-umplute-cu-hering-si-legume</guid>
<title>Ciuperci umplute cu hering si legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6520/aperitive-ciuperci-umplute-cu-hering-si-legume</link>
<description><![CDATA[Spalam ciupercile, le scoatem cozile si le punem pe un platou cu gura in jos pentru a se scurge de apa. Ceapa o curatam, o tocam marunt, morcovul il decojim si il facem cubulete.]]></description>
<pubDate>Wed, 02 Jan 2019 11:42:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/298/desert-prajitura-cu-crema-de-vanilie</guid>
<title>Prajitura cu crema de vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/298/desert-prajitura-cu-crema-de-vanilie</link>
<description><![CDATA[Se bat albusurile spuma cu zaharul si se adauga treptat apa rece. Separat se amesteca faina,cacao si praful de copt si se adauga la compozitia de albusuri,amestecand usor de sus in]]></description>
<pubDate>Wed, 02 Jan 2019 09:30:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6334/desert-prajitura-cu-branza-dulce-si-cirese</guid>
<title>Prajitura cu Branza Dulce si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6334/desert-prajitura-cu-branza-dulce-si-cirese</link>
<description><![CDATA[Pentru a prepara blatul vom amestecam toate ingredientele, iar faina o adaugam treptat pana cand obtinem un aluat elastic si nelipicios ce il punem la frigider acoperit cu o folie.]]></description>
<pubDate>Wed, 02 Jan 2019 06:41:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4499/carne-placinta-de-dovlecel</guid>
<title>Placinta de Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4499/carne-placinta-de-dovlecel</link>
<description><![CDATA[Placinta asta am facut-o in vara si doar o poza la farfurie cu produsul final. Si e dedicatie speciala pt Claudia: wink: Cand am facut placinta aveam o pofta nebuna de placinta de]]></description>
<pubDate>Tue, 01 Jan 2019 21:47:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4202/muraturi-ardei-umpluti-cu-varza-la-borcan</guid>
<title>Ardei Umpluti cu Varza, la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4202/muraturi-ardei-umpluti-cu-varza-la-borcan</link>
<description><![CDATA[Cu toate ca in unele parti si multe retete recheama frunze de telina, patrunjel si alte seminte decat ce am scris, eu am tinut reteta cea mai simpla pentru ca asta este cea pe care]]></description>
<pubDate>Tue, 01 Jan 2019 19:52:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/336/carne-pulpe-de-pui-cu-bere-si-stafide</guid>
<title>Pulpe de pui cu bere si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/336/carne-pulpe-de-pui-cu-bere-si-stafide</link>
<description><![CDATA[Reteta am gasit-o tot pe RC, dar acum nu mai gasesc subiectul ca sa postez acolo &quot;experimentul&quot; meu :roll: ....Deci: 4 pulpe de pui (eu le-am taiat pe din doua),o sticla de bere]]></description>
<pubDate>Tue, 01 Jan 2019 15:31:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4518/desert-muffins-cu-rahat</guid>
<title>Muffins cu Rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4518/desert-muffins-cu-rahat</link>
<description><![CDATA[Taiati rahatul in bucatele si tavaliti-le apoi prin zaharul pudra, astfel incat sa fie acoperite toate fatetele. Dati deoparte.  Cerneti faina impreuna cu praful de copt. Inglobati]]></description>
<pubDate>Tue, 01 Jan 2019 09:26:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6424/aperitive-pizza-cu-ananas-si-piept-de-pui</guid>
<title>Pizza cu ananas si piept de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6424/aperitive-pizza-cu-ananas-si-piept-de-pui</link>
<description><![CDATA[Intr-un bol micut se paseaza drojdia cu zaharul si se lasa la dospit pentru aproximativ 10 minute.  Intr-un vas incapator se cerne faina si se adauga, pe rand, restul]]></description>
<pubDate>Tue, 01 Jan 2019 06:12:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4428/desert-tort-red-velvet</guid>
<title>Tort Red Velvet</title>
<link>https://rev.sorin.dok.twn.ro/retete/4428/desert-tort-red-velvet</link>
<description><![CDATA[Preparere: Intr-un castron se cerne faina cu cacao si sare, in altul mai mare untul se mixeaza cu zaharul pana devine o crema se adauga ouale pe rand si vanilia se bate bine pana]]></description>
<pubDate>Tue, 01 Jan 2019 00:49:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2689/paste-pizza-pasta-alla-norma</guid>
<title>Pasta Alla Norma</title>
<link>https://rev.sorin.dok.twn.ro/retete/2689/paste-pizza-pasta-alla-norma</link>
<description><![CDATA[Spalam vinetele si le taiem fasii sau rondele. Le punem intr-un vas, le saram si le lasam cel putin 30 minute. Dupa ce au lasat apa, le stergem si le prajim intr-o tigaie de]]></description>
<pubDate>Mon, 31 Dec 2018 22:34:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/988/diverse-tajina-cu-pui</guid>
<title>Tajina cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/988/diverse-tajina-cu-pui</link>
<description><![CDATA[1. Cu o saptamana inainte se prepara lamaile. Se spala bine, se taie in patru, se sareaza cu sare grunjoasa si se pun la borcan. Peste ele se mai stoarce zeama de la o lamaie.   2.]]></description>
<pubDate>Mon, 31 Dec 2018 19:04:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2579/desert-chec-aromat-cu-scortisoara</guid>
<title>Chec Aromat cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/2579/desert-chec-aromat-cu-scortisoara</link>
<description><![CDATA[Se freaca galbenusurile cu zaharul, zaharul vanilat, esenta de rom si scortisoara. Faina amestecata cu praful de copt si se adauga treptat. Urmatorul pas este adaugarea laptelui.]]></description>
<pubDate>Mon, 31 Dec 2018 12:22:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3088/ciorbe-supe-supa-ciorba-de-zarzavaturi-legume-la-oala-sub-presiune</guid>
<title>Supa/ciorba de zarzavaturi/legume - la Oala Sub Presiune</title>
<link>https://rev.sorin.dok.twn.ro/retete/3088/ciorbe-supe-supa-ciorba-de-zarzavaturi-legume-la-oala-sub-presiune</link>
<description><![CDATA[Am pus in oala sub presiune legumele taiate marunt (morcovi, ardei gras, dovlecel, cartof, rosii curatate de pielita si tocate - eu am pus rosii pasate mai grosolan), ulei, putin]]></description>
<pubDate>Mon, 31 Dec 2018 08:59:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4989/salate-melanzane-alla-sarda</guid>
<title>Melanzane Alla Sarda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4989/salate-melanzane-alla-sarda</link>
<description><![CDATA[Vinetele se spala, se sterg cu un servet si se taie rondele. Dupa ce ati terminat de taiat vinetele, cu ajutorul unui cutit, crestati fiecare bucata in parte. Dupa ce le-ati]]></description>
<pubDate>Mon, 31 Dec 2018 03:41:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/311/desert-tort-diplomat-ii</guid>
<title>Tort Diplomat (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/311/desert-tort-diplomat-ii</link>
<description><![CDATA[=MOD DE PREPARARE=  Se separa albusurile de galbenusuri, albusurile se bat cu 3 lg de zahar iar galbe, cu 2 lg zahar se amesteca cele doua compozitii se adauga faina si esenta se]]></description>
<pubDate>Mon, 31 Dec 2018 01:43:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/627/carne-pulpa-de-mistret-la-cuptor</guid>
<title>Pulpa de Mistret la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/627/carne-pulpa-de-mistret-la-cuptor</link>
<description><![CDATA[Carnea se spala si se sterge. Intr-un vas amestecam 3 linguri mustar cu 2 linguri miere si 2 linguri hrean cu maioneza ( puteti folosi si hrean cu smantana sau frisca). Cu aceasta]]></description>
<pubDate>Sun, 30 Dec 2018 21:30:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3421/carne-rulouri-de-carne-cu-branza-topita-si-sunca-presata</guid>
<title>Rulouri de Carne cu Branza Topita si Sunca Presata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3421/carne-rulouri-de-carne-cu-branza-topita-si-sunca-presata</link>
<description><![CDATA[Pieptul de pui se taie feliute subtiri si se bate ca pentru snitele. Se ia cate o bucatica de piept de pui, se condimenteaza dupa gust, se pune o feliuta de sunca presata si o]]></description>
<pubDate>Sun, 30 Dec 2018 06:09:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3247/bauturi-lapte-de-cocos</guid>
<title>Lapte de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/3247/bauturi-lapte-de-cocos</link>
<description><![CDATA[Mixati totul in blender. Strecurati printr-un tifon. Eu am folosit un saculet special pentru strecurat diferite tipuri de lapte vegetal.   Resturile nu le aruncati, se pot usca in]]></description>
<pubDate>Sun, 30 Dec 2018 00:37:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3389/diverse-rulada-de-carne-cu-catina</guid>
<title>Rulada de Carne cu Catina</title>
<link>https://rev.sorin.dok.twn.ro/retete/3389/diverse-rulada-de-carne-cu-catina</link>
<description><![CDATA[Se rad cartofii si se scurge zeama din ei. Se rad si morcovii.  Cepele si usturoiul se curata. Se taie marunt ceapa si se zdrobesc cateii de usturoi.  Carnea se amesteca cu ouale,]]></description>
<pubDate>Sat, 29 Dec 2018 23:07:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4083/salate-creier-fals-mancare-de-dovlecei-cu-oua</guid>
<title>Creier Fals - Mancare de Dovlecei cu Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/4083/salate-creier-fals-mancare-de-dovlecei-cu-oua</link>
<description><![CDATA[Curatati de coaja dovleceii si dati-i prin razatoarea cu ochiuri mari. Sarati, amestecati si stoarceti-i dupa cateva minute.   Caliti-i impreuna cu ceapa in putin ulei pana se]]></description>
<pubDate>Sat, 29 Dec 2018 12:01:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5404/diverse-pui-in-sos-acru-dulce</guid>
<title>Pui in Sos Acru-dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/5404/diverse-pui-in-sos-acru-dulce</link>
<description><![CDATA[Prima data se pregateste sosul. Se pune la foc sosul tomat impreuna cu zaharul, otetul, apa, sarea si sosul de soia. Sosul se lasa la fiert pentru 10 minute, apoi se adauga faina]]></description>
<pubDate>Sat, 29 Dec 2018 07:36:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6873/muraturi-zacusca-cu-gogosari</guid>
<title>Zacusca cu Gogosari</title>
<link>https://rev.sorin.dok.twn.ro/retete/6873/muraturi-zacusca-cu-gogosari</link>
<description><![CDATA[Gogosarii si ceapa se curata si se spala in apa rece. Se toaca apoi marunt.   Vinetele (spalate in prealabil) se coc uniform, pe tava de aragaz. Se curata de coaja si se aseaza]]></description>
<pubDate>Sat, 29 Dec 2018 03:30:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3782/aperitive-pizza-cu-blat-de-paine</guid>
<title>Pizza cu Blat de Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3782/aperitive-pizza-cu-blat-de-paine</link>
<description><![CDATA[Se ia o tava mare pentru cuptor si se unge cu unt de masa dupa care se pune intr-un vas 1/2 litru de lapte in care se inmoaie bucatile de paine dupa care se pun ordonat in tava.]]></description>
<pubDate>Sat, 29 Dec 2018 03:06:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5341/desert-chec-cu-mac</guid>
<title>Chec cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5341/desert-chec-cu-mac</link>
<description><![CDATA[- Se incalzeste cuptorul la 180 grade c.  - Se unteaza tava pregatita si se tapeteaza cu hartie pentru copt.  - Se amesteca intr-un bol faina proaspat cernuta si sarea.   - Se]]></description>
<pubDate>Sat, 29 Dec 2018 03:00:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4191/desert-prajitura-intoarsa</guid>
<title>Prajitura Intoarsa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4191/desert-prajitura-intoarsa</link>
<description><![CDATA[1. Prima data preparam folile. Amestecam faina si untul, adaugam zaharul pudra, praful de copt, oul si smantana. Framantam aluatul bine pana se incorporeaza toate ingredientele si]]></description>
<pubDate>Sat, 29 Dec 2018 01:29:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5412/diverse-burger-de-miel-cu-salata-de-naut-si-menta</guid>
<title>Burger de Miel cu Salata de Naut si Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5412/diverse-burger-de-miel-cu-salata-de-naut-si-menta</link>
<description><![CDATA[In blender mixati cepa, rozmarinul, si condimetele. Incorporati acestea in carnea de miel si formati burgerii. Prajiti in uleiul de cocos .  Intre timp amestecati toate]]></description>
<pubDate>Sat, 29 Dec 2018 00:16:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3368/aperitive-prune-caramelizate-pe-pat-de-brie</guid>
<title>Prune Caramelizate pe Pat de Brie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3368/aperitive-prune-caramelizate-pe-pat-de-brie</link>
<description><![CDATA[Se iau prunele, se spala si se taie in doua, se scoate samburele si se taie apoi in forma de evantai. Se pune intr-o tigaie sucul de portocala proaspat stors, peste el se adauga]]></description>
<pubDate>Fri, 28 Dec 2018 21:59:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4045/desert-jeleu-rosu-de-cafea</guid>
<title>Jeleu Rosu de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4045/desert-jeleu-rosu-de-cafea</link>
<description><![CDATA[Gelatina alba o hidratam cu 2 linguri de apa rece.  Gelatina (jelee) rosie o amestecam cu doua lingurite de zahar si doua lingurite de apa rece, apoi adaugam in ea gelatina alba si]]></description>
<pubDate>Fri, 28 Dec 2018 14:09:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2099/bauturi-nescafe-frappe</guid>
<title>Nescafe Frappe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2099/bauturi-nescafe-frappe</link>
<description><![CDATA[Spumati Nescafe-ul cu apa rece cu ajutorul blenderului. Adaugati si amestecati apoi, cu laptele degresat, dupa gust si cuburile de gheata. Cu cat laptele este mai sarac in grasimi,]]></description>
<pubDate>Fri, 28 Dec 2018 09:53:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5284/desert-pregatirea-siropului-de-mango-pentru-insiropat-prajituri</guid>
<title>Pregatirea Siropului de Mango Pentru Insiropat Prajituri</title>
<link>https://rev.sorin.dok.twn.ro/retete/5284/desert-pregatirea-siropului-de-mango-pentru-insiropat-prajituri</link>
<description><![CDATA[Se alege mango sanatos, se spala foarte bine cu o perie de legume/zarzavaturi.   Cu un cutit bine ascutit se indeparteaza coaja de pe pulpa fructului, se pune deoparte. Pulpa se]]></description>
<pubDate>Fri, 28 Dec 2018 08:27:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5192/salate-crochete-de-vinete</guid>
<title>Crochete de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/5192/salate-crochete-de-vinete</link>
<description><![CDATA[Vinetele se spala, se curata de coaja si se taie cuburi. Cuburile de vinete, se pun intr-o strecuratoare, se sareaza si se lasa la inmuiat putin. Intre timp, pana se inmoaie]]></description>
<pubDate>Fri, 28 Dec 2018 05:19:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2410/desert-tort-de-capsuni-anca-necopt</guid>
<title>Tort de Capsuni Anca ( Necopt)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2410/desert-tort-de-capsuni-anca-necopt</link>
<description><![CDATA[Primul pas este formarea crustei. In blender/food processor se pun nucile si de pulseaza pana se macina, apoi se adauga curmalele si praful de sare si se mai pulseaza de cateva]]></description>
<pubDate>Fri, 28 Dec 2018 01:07:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6493/desert-prajitura-cu-zmeura-si-crema-de-ciocolata-cu-menta</guid>
<title>Prajitura cu zmeura si crema de ciocolata cu menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6493/desert-prajitura-cu-zmeura-si-crema-de-ciocolata-cu-menta</link>
<description><![CDATA[Incepem cu pregatirea cremei: Intr-un vas cu fundul mai gros, punem frisca lichida si ciocolata rupta bucatele. Punem pe foc, dam focul la mic, amestecam continuu pana ciocolata se]]></description>
<pubDate>Thu, 27 Dec 2018 22:37:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/309/desert-inghetata-de-zmeura-in-cornet-de-casa</guid>
<title>Inghetata de zmeura in cornet de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/309/desert-inghetata-de-zmeura-in-cornet-de-casa</link>
<description><![CDATA[Inghetata de zmeura: PREPARARE:  1.Se face mai intai o crema: galbenusurile, zaharul si sucul de zmeura se pun pe bain-marie si se amesteca continuu pana se topeste zaharul iar]]></description>
<pubDate>Thu, 27 Dec 2018 05:12:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6648/desert-rulouri-cu-vanilie-si-ciocolata</guid>
<title>Rulouri cu vanilie si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6648/desert-rulouri-cu-vanilie-si-ciocolata</link>
<description><![CDATA[Rulourile: Se lasa aluatul la incalzit la temperatura camerei.  Pentru aceste rulori, eu am avut forme speciale de patiserie, insa daca nu aveti, le puteti confectiona din hartie]]></description>
<pubDate>Thu, 27 Dec 2018 01:09:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/165/desert-lemon-squares</guid>
<title>Lemon squares</title>
<link>https://rev.sorin.dok.twn.ro/retete/165/desert-lemon-squares</link>
<description><![CDATA[Blat:  Se amesteca bine ingredientele, iese un aluat sfaramicios care se intinde tot cu mainile intr-o tava de 20X30 cm tapetata cu hartie de copt.   Se lasa 20 min la 180C   Aveti]]></description>
<pubDate>Wed, 26 Dec 2018 22:44:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3480/salate-pizza-portobello</guid>
<title>Pizza Portobello</title>
<link>https://rev.sorin.dok.twn.ro/retete/3480/salate-pizza-portobello</link>
<description><![CDATA[Tumna cand se lasa de post, mie imi vine sa ma slobod in bucatarie - si nu sunt chitita pe post, eu nu le am cu regulile astea impuse de religii; daca am ceva, este credinta si nu]]></description>
<pubDate>Wed, 26 Dec 2018 21:36:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3814/salate-sarmalute-in-frunza-de-vita-cu-sos-de-marar-de-post</guid>
<title>Sarmalute in Frunza de Vita cu Sos de Marar (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3814/salate-sarmalute-in-frunza-de-vita-cu-sos-de-marar-de-post</link>
<description><![CDATA[Daca avem la congelator frunze de vita de vie puse din timp este tare bine, daca nu, atunci folosim frunze la borcan, din comert.   Daca folosim frunzele din borcan, este bine sa]]></description>
<pubDate>Wed, 26 Dec 2018 15:35:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6532/desert-pasca-glazurata</guid>
<title>Pasca Glazurata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6532/desert-pasca-glazurata</link>
<description><![CDATA[Folosim o forma detasabila cu diametrul de 25-26 cm si o ungem cu margarina. Topim margarina intr-o craticioara, apoi o lasam sa se raceasca.  Separam ouale si batem bine albusele]]></description>
<pubDate>Wed, 26 Dec 2018 06:00:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3177/carne-mici-danieluta</guid>
<title>Mici Danieluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3177/carne-mici-danieluta</link>
<description><![CDATA[Bicarbonatul se stinge cu 250 ml. apa minerala, se pune peste amestecul de carne, se adauga toate condimentele si se amesteca foarte bine. Daca compozitia este prea groasa, se mai]]></description>
<pubDate>Wed, 26 Dec 2018 05:11:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1694/diverse-tochitura</guid>
<title>Tochitura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1694/diverse-tochitura</link>
<description><![CDATA[Pulpa de porc si costita (fara os) taiate cubulete se pune la prajit in putin ulei. Dupa ce s-a aurit un pic se adauga cam o cana de apa si se lasa sa se inabuse bine pana ce]]></description>
<pubDate>Wed, 26 Dec 2018 02:53:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5791/ciorbe-supe-supa-crema-de-conopida-si-pere</guid>
<title>Supa Crema de Conopida si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5791/ciorbe-supe-supa-crema-de-conopida-si-pere</link>
<description><![CDATA[Puneti la fiert in apa sau in supa vegetala cit sa o acopere, cu putina sare, o 1/2 de conopida rupta / taiat in bucati mici.   Cind conopida e fiarta pe jumatate adaugati si]]></description>
<pubDate>Tue, 25 Dec 2018 15:13:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/240/salate-mancare-de-fasole-verde</guid>
<title>Mancare de fasole verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/240/salate-mancare-de-fasole-verde</link>
<description><![CDATA[Se calesc in ulei ceapa si ardeiul (eu bulionul de ardei), adaugam, pastaile ( scurse si spalate) si morcovul, lasam pe foc 3-4minute.   Apoi adaugam apa cat sa nu depaseasca]]></description>
<pubDate>Tue, 25 Dec 2018 15:10:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2796/desert-prajitura-cu-ness</guid>
<title>Prajitura cu Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/2796/desert-prajitura-cu-ness</link>
<description><![CDATA[Blat:  Frecati galbenusurile cu zaharul pana devin spumoase si se albesc.  Inglobati nuca macinata, treptat albusurile batute spuma tare si la sfarsit faina cernuta impreuna cu]]></description>
<pubDate>Tue, 25 Dec 2018 07:27:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4456/salate-salata-tabouleh</guid>
<title>Salata Tabouleh</title>
<link>https://rev.sorin.dok.twn.ro/retete/4456/salate-salata-tabouleh</link>
<description><![CDATA[Salata Tabouleh este o salata traditionala in Orientul Mijlociu si se realizeaza dintr-o varietate de legume proaspete, ulei de masline si condimente.   Spalam graul bulgur cu apa]]></description>
<pubDate>Tue, 25 Dec 2018 03:47:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5855/desert-prajitura-cu-mere-si-crumble</guid>
<title>Prajitura cu Mere si Crumble</title>
<link>https://rev.sorin.dok.twn.ro/retete/5855/desert-prajitura-cu-mere-si-crumble</link>
<description><![CDATA[Pentru umplutura Puneti merele rase impreuna cu uleiul la calit, pana se evapora zeama si totul se transforma intr-o pasta omogena, amestecand ocazional. La final, inglobati]]></description>
<pubDate>Tue, 25 Dec 2018 02:00:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4221/sosuri-sos-chili-dulce</guid>
<title>Sos Chili Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/4221/sosuri-sos-chili-dulce</link>
<description><![CDATA[Se pun 100 g de ardei cu capetele taiate intr-un blender sau rebot de bucatarie. Restul de ardei se curata inclusiv semintele apoi se pun peste cei din blender. Adauga usturoiul si]]></description>
<pubDate>Tue, 25 Dec 2018 01:33:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6157/aperitive-icre-de-fasole</guid>
<title>`Icre` de fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/6157/aperitive-icre-de-fasole</link>
<description><![CDATA[Fasolea am pus-o de seara in apa la inmuiat. A doua zi am fiert-o (de doua ori) 10 minute, intr-o oala, pana s-a format spuma si am aruncat apa, dupa care am spalat fasolea]]></description>
<pubDate>Tue, 25 Dec 2018 01:27:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4351/diverse-cuscus-cu-feta-legume-si-vinegreta-cu-sirop-de-artar</guid>
<title>Cuscus cu Feta, Legume si Vinegreta cu Sirop de Artar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4351/diverse-cuscus-cu-feta-legume-si-vinegreta-cu-sirop-de-artar</link>
<description><![CDATA[Taiati ceapa marunt si morcovul in bucati mici fin. Caliti acestea in unt la foc mic cu putina sare pana cand sunt moi si dulci. Taiati dovlecelul in 4 apoi felii subtiri si ardeii]]></description>
<pubDate>Mon, 24 Dec 2018 23:26:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5718/carne-placinta-cu-varza-de-post</guid>
<title>Placinta cu Varza (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5718/carne-placinta-cu-varza-de-post</link>
<description><![CDATA[Mod preparare aluat:  Drojdia rupta in bucatele mici se pune intr-un castron, impreuna cu sarea, zaharul, apa si putina faina. Toate aceste ingrediente se bat bine cu telul si se]]></description>
<pubDate>Mon, 24 Dec 2018 22:19:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4974/peste-rulouri-de-biban-cu-fructe-asortate-guobinfen-luyujuan</guid>
<title>Rulouri de Biban cu Fructe Asortate (Guobinfen Luyujuan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4974/peste-rulouri-de-biban-cu-fructe-asortate-guobinfen-luyujuan</link>
<description><![CDATA[1. Curatam bibanul de solzi si Ii scoatem maruntaiele. Il spalam bine. Se taie carnea de-alungul coloanei vertebrale pentru eliminarea capului si oaselor. Realizam doua felii din]]></description>
<pubDate>Mon, 24 Dec 2018 17:32:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1445/desert-pere-cu-sos-caramel</guid>
<title>Pere cu Sos Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1445/desert-pere-cu-sos-caramel</link>
<description><![CDATA[Se incalzeste cuptorul la foc foarte mare. Se pune untul in tava si se da la cuptor pana se topeste, apoi se pune deasupra zaharul maro si perele care au fost curatate de coaja si]]></description>
<pubDate>Mon, 24 Dec 2018 16:20:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4547/peste-arroz-a-banda-tigaie-de-orez</guid>
<title>Arroz A Banda-Tigaie de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/4547/peste-arroz-a-banda-tigaie-de-orez</link>
<description><![CDATA[Procedeul e in mare cam acelasi ca la paella, doar ca lipsesc legumele si adaugam in schimb doar ceapa.   Se decojeste rosia, se taie cubulete si se rezerva. La fel se procedeaza]]></description>
<pubDate>Mon, 24 Dec 2018 12:57:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/242/aperitive-rulada-de-carne-in-aluat-de-strudel</guid>
<title>Rulada de carne in aluat de strudel</title>
<link>https://rev.sorin.dok.twn.ro/retete/242/aperitive-rulada-de-carne-in-aluat-de-strudel</link>
<description><![CDATA[Se amesteca carnea tocata cu ciolanul taiat cubulete, cu ciupercile, ouale proaspete si se codimenteaza dupa gust. Intindem foaia de strudel,asezam umplutura pe ea si punem si]]></description>
<pubDate>Mon, 24 Dec 2018 12:33:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1597/aperitive-crocodil</guid>
<title>Crocodil</title>
<link>https://rev.sorin.dok.twn.ro/retete/1597/aperitive-crocodil</link>
<description><![CDATA[Se taie unn castravete cu aparatul special(pentru ai apare corpul spiralat) se lasa decat capatul netaiat, se taie colturile de la bagheta si se decupeaza in paine, se fixeaza]]></description>
<pubDate>Mon, 24 Dec 2018 11:28:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1452/carne-mucenici-sfintisori</guid>
<title>Mucenici (Sfintisori)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1452/carne-mucenici-sfintisori</link>
<description><![CDATA[Se face un aluat din toate ingredientele la care se adauga faina pana se obtine un aluat bun de framantat.  Se pune la crescut, acoperit cu un servet din panza, intr-un loc caldut,]]></description>
<pubDate>Mon, 24 Dec 2018 05:35:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5925/desert-bomboane-de-ciocolata</guid>
<title>Bomboane de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5925/desert-bomboane-de-ciocolata</link>
<description><![CDATA[Ciocolata se pune intr-un bol si bolul peste o oala cu apa fierbinte.   Amestecati pana se topeste si incorporati si untul.   Puneti bolul cu ciocolata pentru 10 minute in]]></description>
<pubDate>Sun, 23 Dec 2018 21:52:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3419/desert-trandafirasi-de-post</guid>
<title>Trandafirasi (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3419/desert-trandafirasi-de-post</link>
<description><![CDATA[Se face un aluat din aceste ingrediente, se lasa la rece circa 1 ora apoi se fac trandafirasii, am facut o poza din timpul prepararii, nu prea a iesit bine caci le-am facut seara]]></description>
<pubDate>Sun, 23 Dec 2018 20:19:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6224/desert-placinta-cu-dovleac</guid>
<title>Placinta cu dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6224/desert-placinta-cu-dovleac</link>
<description><![CDATA[Preparare: Intai de toate am preparat aluatul. Toate ingredientele trebuie sa fie la temperatura camerei.  Intr-un vas am pus faina si i-am facut o adancitura in mijloc]]></description>
<pubDate>Sun, 23 Dec 2018 03:25:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2443/diverse-tocana-de-pui-cu-mamaliga</guid>
<title>Tocana de Pui cu Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/2443/diverse-tocana-de-pui-cu-mamaliga</link>
<description><![CDATA[Se pune intr-o cratita uleiul/untul, ceapa tocata marunt, ardeiul si rosiile, daca folositi. Se prajesc pret de 2 minute, apoi se pun in cratita pulpele, care au fost spalate si]]></description>
<pubDate>Sat, 22 Dec 2018 23:02:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3376/desert-tort-caramel-sau-upside-down-custard-cake</guid>
<title>Tort Caramel Sau Upside Down Custard Cake</title>
<link>https://rev.sorin.dok.twn.ro/retete/3376/desert-tort-caramel-sau-upside-down-custard-cake</link>
<description><![CDATA[Crema: Toate ingredientele pentru crema se pun intr-un vas si se amesteca bine pana se topeste zaharul.   Caramel: Se topeste pe foc zaharul prevazut la reteta (pentru caramel). La]]></description>
<pubDate>Sat, 22 Dec 2018 08:46:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4507/desert-curcubeu-dulce</guid>
<title>Curcubeu Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/4507/desert-curcubeu-dulce</link>
<description><![CDATA[Acoperiti cu folie alimentara o tava de aproximativ 23 x 18 cm.  Daca folositi pentru ornat migdale, nuca sau alune, prajiti-le in prealabil intr-o tava la cuptor sau intr-o]]></description>
<pubDate>Sat, 22 Dec 2018 07:46:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/272/diverse-musaka-cu-besamel</guid>
<title>Musaka cu Besamel</title>
<link>https://rev.sorin.dok.twn.ro/retete/272/diverse-musaka-cu-besamel</link>
<description><![CDATA[Vinetele le taiem felii(1 cm), le saram si le lasam o ora . Dupa o ora le spalam si le asezam pe un prosop de bucatarie sa se scurga bine. Le ungem cu putin ulei si le coacem in]]></description>
<pubDate>Sat, 22 Dec 2018 02:34:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6607/desert-tort-ursulet-iorgo</guid>
<title>Tort Ursulet Iorgo</title>
<link>https://rev.sorin.dok.twn.ro/retete/6607/desert-tort-ursulet-iorgo</link>
<description><![CDATA[Pentru nepotelul meu, Iorgo, am pregatit un tort mare, de care sa se poata bucura toata familia. Portii: aprox 30.   Mod de preparare:  Blatul:  Se separa ouale. Se bat bine]]></description>
<pubDate>Fri, 21 Dec 2018 08:02:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1368/diverse-mazare-cu-carnati</guid>
<title>Mazare cu carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1368/diverse-mazare-cu-carnati</link>
<description><![CDATA[In untul topit,fierbinte se pune mazarea si se lasa pe foc domol,amestecand,pana se inmoaie. Daca se foloseste mazare din cutie,aceasta se spala bine inainte. Dupa ce o]]></description>
<pubDate>Fri, 21 Dec 2018 02:24:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6871/muraturi-zacusca-cu-bureti</guid>
<title>Zacusca cu Bureti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6871/muraturi-zacusca-cu-bureti</link>
<description><![CDATA[S-a imbracat gradina toata in tonuri dulci de aramiu;  miroase a vanata coapta,  a gogosar si rubiniu.   e zarva mare in ograda- cu mic, cu mare buchisesc in vechea carte de bucate]]></description>
<pubDate>Fri, 21 Dec 2018 01:54:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2870/carne-placinta-cu-urda-si-verdeata</guid>
<title>Placinta cu Urda si Verdeata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2870/carne-placinta-cu-urda-si-verdeata</link>
<description><![CDATA[Pentru aluat, se dizolva drojdia in putin lapte, se adauga zaharul si sarea, restul de lapte si faina cat sa iasa ca o smantana groasa.   Se amesteca bine, se presara faina]]></description>
<pubDate>Fri, 21 Dec 2018 00:47:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1293/sosuri-sos-picant-racoros-de-iaurt</guid>
<title>Sos picant-racoros de iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1293/sosuri-sos-picant-racoros-de-iaurt</link>
<description><![CDATA[Intr-un bol se amesteca iaurtul,smantana,branza de vaci,zaharul,patrunjelul si se condimenteaza cu sare si piper,dupa gust.  Se da la rece,in frigider,cel putin 30 min,sa se]]></description>
<pubDate>Fri, 21 Dec 2018 00:25:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5409/carne-lumanari-comestibile-pentru-craciun</guid>
<title>Lumanari Comestibile Pentru Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/5409/carne-lumanari-comestibile-pentru-craciun</link>
<description><![CDATA[Prima data se face salamul de biscuiti. Biscuitii se zdrobesc cu facaletul ori la robotul de bucatarie, apoi se pun intr-un bol, iar peste ei se pune atat iaurtul cat si cacao si]]></description>
<pubDate>Thu, 20 Dec 2018 18:25:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5309/aperitive-tortilla-de-cartofi-si-brocoli</guid>
<title>Tortilla de Cartofi si Brocoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/5309/aperitive-tortilla-de-cartofi-si-brocoli</link>
<description><![CDATA[Vom fierbe brocoli pe baie de aburi dupa aceea cei doi cartofi si dupa ce sau racit putin cartofii ii vom taia feliute si brocoli il vom sfarama putin cu furculita. Le punem pe]]></description>
<pubDate>Thu, 20 Dec 2018 16:18:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2879/peste-sardine-prajite-a-linguata</guid>
<title>Sardine Prajite `a Linguata`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2879/peste-sardine-prajite-a-linguata</link>
<description><![CDATA[- le spalam, uscam si le punem intr-o farfurie, turnam otet peste ele (fara sa le inecam in otet), le lasam minim 30 minute - le scoatem si le uscam apoi le trecem prin faina si le]]></description>
<pubDate>Thu, 20 Dec 2018 14:18:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5933/desert-sufleu-de-vanilie</guid>
<title>Sufleu de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5933/desert-sufleu-de-vanilie</link>
<description><![CDATA[Hei! Dupa ce am stat si m-am sucit, invartit si documentat de 100 de ori despre delicatul sufleu mi-am facut in sfarsit curaj sa ma apuc sa fac minunatia. Si ce sa credeti, mi-a]]></description>
<pubDate>Thu, 20 Dec 2018 12:30:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5423/desert-prajitura-cu-mere-caramelizate-si-crema</guid>
<title>Prajitura cu Mere Caramelizate si Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/5423/desert-prajitura-cu-mere-caramelizate-si-crema</link>
<description><![CDATA[Caramelizati zaharul pe foc mic, intr-o craticioara si lasati pana ce devine lichid. Turnati intr-o tava (25 x 35 cm).   Taiati merele, curatate de coaja si casuta samburilor, in]]></description>
<pubDate>Thu, 20 Dec 2018 12:05:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3236/diverse-dovlecei-umpluti</guid>
<title>Dovlecei umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3236/diverse-dovlecei-umpluti</link>
<description><![CDATA[Am sotat orezul, carnea amestec, ceapa taiata fin, morcovul, pina cind orezul a devenit transparent. Am adaugat verdeata, sare si piper dupa gust si am amestecat. In paralel am]]></description>
<pubDate>Thu, 20 Dec 2018 07:16:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5375/diverse-snitele-bastonase-din-burta</guid>
<title>Snitele (Bastonase) din Burta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5375/diverse-snitele-bastonase-din-burta</link>
<description><![CDATA[* Alegeti intre faina sau pesmet in functie de cum va place ca sa iasa mai crocant sau nu. Eu am folosit doar faina de griu dur, cea din care se fac pastele fara ou   - burta]]></description>
<pubDate>Thu, 20 Dec 2018 05:34:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3709/desert-triunghiuri-foetaj</guid>
<title>Triunghiuri Foetaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/3709/desert-triunghiuri-foetaj</link>
<description><![CDATA[Modul de preparare-se intinde foaia se taie patrate, se pune la mijlocul patratelor cate o nuca de gem se ung pe margini cu putina apa sau lapte cu ajutorul unei pensule se inchid]]></description>
<pubDate>Wed, 19 Dec 2018 16:22:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2216/desert-prajitura-leopard</guid>
<title>Prajitura Leopard</title>
<link>https://rev.sorin.dok.twn.ro/retete/2216/desert-prajitura-leopard</link>
<description><![CDATA[Blatul: Cele 5 oua se separa. Albusurile se bat spuma cu putina sare si vanilie. Galbenusurile se mixeaza bine cu zaharul, se adauga untul, migdalele apoi faina. Se incorporeaza si]]></description>
<pubDate>Wed, 19 Dec 2018 15:59:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6410/desert-pancakes</guid>
<title>Pancakes</title>
<link>https://rev.sorin.dok.twn.ro/retete/6410/desert-pancakes</link>
<description><![CDATA[Amestecam faina cu praful de copt. Cu exceptia acestora, toate celelalte ingrediente le mixam. Dupa ce s-au omogenizat, adaugam si faina, mixand la o viteza mai mica.  Turnam un]]></description>
<pubDate>Wed, 19 Dec 2018 15:15:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/52/desert-tort-zebra</guid>
<title>Tort Zebra</title>
<link>https://rev.sorin.dok.twn.ro/retete/52/desert-tort-zebra</link>
<description><![CDATA[1. Pentru blat, se separa ouale. Se bat galbenusurile cu 3 linguri apa fierbinte, se adauga zaharul tos si zaharul vanilat, se inglobeaza faina amestecata cu praful de budinca,]]></description>
<pubDate>Wed, 19 Dec 2018 11:31:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/980/ciorbe-supe-ciorba-de-linte-cu-carnaciori-afumati</guid>
<title>Ciorba de Linte cu Carnaciori Afumati</title>
<link>https://rev.sorin.dok.twn.ro/retete/980/ciorbe-supe-ciorba-de-linte-cu-carnaciori-afumati</link>
<description><![CDATA[Se incalzeste uleiul in ceaun la foc mediu. Se calesc: lintea, ceapa, varza si usturoiul, pana se inmoaie ceapa si varza. Se adauga carnaciorii si rosiile. Se sfarama cuburile de]]></description>
<pubDate>Wed, 19 Dec 2018 05:34:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2669/muraturi-delikat-facut-in-casa</guid>
<title>Delikat Facut in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2669/muraturi-delikat-facut-in-casa</link>
<description><![CDATA[In vreme ce Vegeta se face doar din radacinoase specifice supelor, Delikat are in plus acele zarzavaturi care se gasesc la indemana si la pret convenabil, toamna: ardei, capia,]]></description>
<pubDate>Tue, 18 Dec 2018 18:48:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1820/desert-tort-a-la-lory</guid>
<title>Tort A la Lory</title>
<link>https://rev.sorin.dok.twn.ro/retete/1820/desert-tort-a-la-lory</link>
<description><![CDATA[Preparare: Coacem 2 blaturi de piscot din cate 10 oua fiecare. Fiecare blat dupa racire il taiem in doua.   Crema: Punem 700 ml frisca la foc si in el adaugam cele 700 gr ciocolata]]></description>
<pubDate>Tue, 18 Dec 2018 18:40:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5292/ciorbe-supe-ciorba-de-fasole-boabe-cu-sfecla-si-ciolan-afumat</guid>
<title>Ciorba de Fasole Boabe cu Sfecla si Ciolan Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5292/ciorbe-supe-ciorba-de-fasole-boabe-cu-sfecla-si-ciolan-afumat</link>
<description><![CDATA[Ciolanul si costita se spala.se taie si se pun la foc intr-o oala cu apa sa fiarba. Se ia spuma ce se formeaza.   Intre timp se pregatesc zarzavaturile. Ceapa se curata si se toaca]]></description>
<pubDate>Tue, 18 Dec 2018 09:40:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/823/aperitive-pizza-rulou</guid>
<title>Pizza Rulou</title>
<link>https://rev.sorin.dok.twn.ro/retete/823/aperitive-pizza-rulou</link>
<description><![CDATA[Pentru prepararea acestor rulouri am folosit un aluat dospit obisnuit realizat din: faina, lapte, drojdie, zahar, ulei, sare pe care l-am lasat la dospit cateva minute. Dupa ce a]]></description>
<pubDate>Tue, 18 Dec 2018 05:54:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1800/desert-donuts-cu-ciocolata</guid>
<title>Donuts cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1800/desert-donuts-cu-ciocolata</link>
<description><![CDATA[Se pune faina cu praful de copt sarea zaharul intr-un vas. Se face o gaura in mijloc si se adauga ouale cu laptele si uleiul. Se mixeaza toate acestea pana se omogenizeaza toata]]></description>
<pubDate>Tue, 18 Dec 2018 01:19:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3915/diverse-piept-de-pui-la-cuptor</guid>
<title>Piept de Pui la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3915/diverse-piept-de-pui-la-cuptor</link>
<description><![CDATA[Bateti usor bucatile de piept din pui ca pentru snitele, avand grija sa nu le subtiati prea mult. Condimentati cu sare si piper, pe ambele fete, dupa gust. Asezati-le una langa]]></description>
<pubDate>Mon, 17 Dec 2018 09:38:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5851/diverse-cartofi-crocanti-kfc</guid>
<title>Cartofi Crocanti KFC</title>
<link>https://rev.sorin.dok.twn.ro/retete/5851/diverse-cartofi-crocanti-kfc</link>
<description><![CDATA[Sant foarte crocanti si mai dietetici decat cei prajiti.   Cartofi ii spalam si ii frecam bine cu un burete din ala aspru, ii feliem si ii punem intr-un castron. Ii ungem cu ulei,]]></description>
<pubDate>Mon, 17 Dec 2018 09:33:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1708/diverse-tocanita-cu-carne-de-porc-si-galuste-cehesti</guid>
<title>Tocanita cu Carne de Porc si Galuste Cehesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1708/diverse-tocanita-cu-carne-de-porc-si-galuste-cehesti</link>
<description><![CDATA[Tocanita cu carne de porc: Caliti ceapa tocata in untul incins pana se aureste, adaugati boiaua si usturoiul tocat si omogenizati.   Puneti carnea taiata cuburi si lasati sa se]]></description>
<pubDate>Mon, 17 Dec 2018 08:40:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1846/muraturi-patrunjel-verde-frunze-conservate-pentru-iarna</guid>
<title>Patrunjel Verde, Frunze, Conservate Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1846/muraturi-patrunjel-verde-frunze-conservate-pentru-iarna</link>
<description><![CDATA[Spalati foarte bine frunzele de patrunjel, in mai multe ape si puneti-le la scurs. Desprindeti frunzele de tije si lasati la zvantat, rasfirate pe un servet. Tocati-le marunt.]]></description>
<pubDate>Mon, 17 Dec 2018 04:50:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1636/aperitive-tortilla-de-patatas-turta-de-cartofi-cu-oua</guid>
<title>Tortilla de Patatas (turta de Cartofi cu Oua)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1636/aperitive-tortilla-de-patatas-turta-de-cartofi-cu-oua</link>
<description><![CDATA[Se taie cartofi in feliute subtiri si mici se pun la prajit cat sa se inmoaie cartoful doar, usor rumeniti.   Cat se prajesc/fierb in ulei cartofii se bat ouale.  Se scurg cartofii]]></description>
<pubDate>Sun, 16 Dec 2018 21:46:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/733/desert-prajitura-viva</guid>
<title>Prajitura Viva</title>
<link>https://rev.sorin.dok.twn.ro/retete/733/desert-prajitura-viva</link>
<description><![CDATA[Blatul cu nuca: Se face un blat in ordinea urmatoare: batem albusurile, adaugam zaharul, apoi galbenusurile, urmeaza nuca, la sfarsit faina amestecata cu praful de copt.   Se coace]]></description>
<pubDate>Sun, 16 Dec 2018 21:14:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5062/aperitive-zucchini-pie-placinta-cu-dovlecel</guid>
<title>Zucchini Pie (Placinta cu Dovlecel)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5062/aperitive-zucchini-pie-placinta-cu-dovlecel</link>
<description><![CDATA[Se taie felii foarte subtiri dovleceii, ceapa se taie marunt.   Se pun faina, parmezanul ras, uleiul, sare, piper si ouale intr-un castron si se amesteca bine. Se adauga dovleceii]]></description>
<pubDate>Sun, 16 Dec 2018 20:38:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5496/salate-mancare-de-dovlecei-cu-ardei-copti</guid>
<title>Mancare de Dovlecei cu Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5496/salate-mancare-de-dovlecei-cu-ardei-copti</link>
<description><![CDATA[Se curata ceapa si se toaca. Intr- o cratita se pune uleiul sa se incinga si se adauga ceapa, se lasa sa se caleasca, apoi se adauga ardeiul copt taiat fasii subtiri. Se lasa sa se]]></description>
<pubDate>Sun, 16 Dec 2018 16:23:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1457/aperitive-geometrie-din-omleta</guid>
<title>Geometrie Din Omleta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1457/aperitive-geometrie-din-omleta</link>
<description><![CDATA[Ungeti cu unt si tapetati cu faina 2 tavi cu dimensiuni de 12x15 cm si dati-le la rece. Eu am folosit hartie de copt si am tapetat si peretii. Pozele va vor lamuri.  Intre timp,]]></description>
<pubDate>Sun, 16 Dec 2018 12:18:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1850/muraturi-tije-de-telina-conservate-pentru-iarna</guid>
<title>Tije de telina, conservate pentru iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1850/muraturi-tije-de-telina-conservate-pentru-iarna</link>
<description><![CDATA[Spalati-le bine si scurgeti-le, taiati-le la dimensiuni potrivite (aproximativ 5 cm) si portionati-le in pungi. Etichetati si dati la congelator, unde se pot pastra pana la 1 an.]]></description>
<pubDate>Sun, 16 Dec 2018 10:52:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3428/desert-fursecuri-dovleac-cu-vitralii</guid>
<title>Fursecuri-dovleac cu Vitralii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3428/desert-fursecuri-dovleac-cu-vitralii</link>
<description><![CDATA[Preincalziti cuptorul la 190 grade. Intr-un vas mare se amesteca untul cu zaharul cu mixerul pentru 2-3 minute. Adauga miere si esenta de vanilie si amesteca in continuare. Dupa un]]></description>
<pubDate>Sun, 16 Dec 2018 08:59:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2822/desert-nuga-de-la-bunica</guid>
<title>Nuga de la Bunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2822/desert-nuga-de-la-bunica</link>
<description><![CDATA[Pregatim foaia de napolitana in felul urmator (asta in cazul in care nu avem o tava exact pe marimea foilor) ...   Aranjam foaia de napolitana pe folie de aluminiu si ridicam]]></description>
<pubDate>Sun, 16 Dec 2018 04:51:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4453/desert-muffins-cu-portocale</guid>
<title>Muffins cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4453/desert-muffins-cu-portocale</link>
<description><![CDATA[Topiti untul si lasati sa se racoreasca.  Adaugati zaharul, zaharul vanilat, zeama si coaja de portocala, laptele batut, ouale si stafidele. Omogenizati cu un tel, dar nu bateti.]]></description>
<pubDate>Sun, 16 Dec 2018 03:31:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1192/aperitive-rulada-cu-cas-cascaval-si-ciuperci</guid>
<title>Rulada cu Cas (Cascaval) si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1192/aperitive-rulada-cu-cas-cascaval-si-ciuperci</link>
<description><![CDATA[Se fierb pe foc, intr-o cratita, laptele, un praf de sare, margarina si cand da in clocot se toarna in bloc (deodata) toata faina. Se amesteca repede si energic, sa nu se faca]]></description>
<pubDate>Sun, 16 Dec 2018 03:31:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5128/carne-saratele-cu-susan-si-telemea-de-capra</guid>
<title>Saratele cu Susan si Telemea de Capra</title>
<link>https://rev.sorin.dok.twn.ro/retete/5128/carne-saratele-cu-susan-si-telemea-de-capra</link>
<description><![CDATA[Se framinta aluatul, se intinde in tava unsa.  Se presara temeaua si susanul.  Se taie in bucati dupa preferinte.  Se dau la cuptorul incalzit 25 min.]]></description>
<pubDate>Sun, 16 Dec 2018 01:44:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1806/desert-tort-vibrator</guid>
<title>Tort `Vibrator`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1806/desert-tort-vibrator</link>
<description><![CDATA[Stratul 1 : Cele 3 oua impreuna cu 6 linguri zahar praf si 1 plic zahar vanilat cu ajutorul mixerului il mixam timp de 1 minut la viteza mare. Adaugam 2 linguri de cacao si]]></description>
<pubDate>Sat, 15 Dec 2018 20:25:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5020/desert-muffins-cu-fructe-de-padure-glazura-si-ciocolata</guid>
<title>Muffins cu Fructe de Padure, Glazura si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5020/desert-muffins-cu-fructe-de-padure-glazura-si-ciocolata</link>
<description><![CDATA[Se mixeaza ouale cu zaharul pana cand devine o crema albicioasa, se adauga apoi sare, praful de copt, uleiul, laptele si la sfarsit faina. Rezulta un aluat mai gros ca smantana.]]></description>
<pubDate>Sat, 15 Dec 2018 16:49:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3476/aperitive-oua-fierte-cleioase-moi</guid>
<title>Oua Fierte, Cleioase (Moi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3476/aperitive-oua-fierte-cleioase-moi</link>
<description><![CDATA[Spalati bine si cu multa grija coaja oualor, inainte de ale pune la fiert; eventualele pete ramase pe coaja dupa spalare cu apa, indepartati-le frecand usor cu sare fine. Puteti]]></description>
<pubDate>Sat, 15 Dec 2018 16:19:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2152/muraturi-salata-de-iarna</guid>
<title>Salata de Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/2152/muraturi-salata-de-iarna</link>
<description><![CDATA[Otetul, apa, sarea, zaharul, mierea, boabele de mustar si piperul se fierb. Cand au dat un clocot se pun toate zarzavaturile, se stinge focul, se acopera si se tin la marinat 2]]></description>
<pubDate>Sat, 15 Dec 2018 12:59:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6260/diverse-tochitura</guid>
<title>Tochitura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6260/diverse-tochitura</link>
<description><![CDATA[Taiem cubulete potrivite pulpa de porc si carnea afumata, iar carnatii ii taiem rondele de 2 centimetri. In uleiul incins punem ceapa taiata solzisori. Dupa ce se inmoaie putin]]></description>
<pubDate>Sat, 15 Dec 2018 12:08:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1038/ciorbe-supe-ciorba-radauteana</guid>
<title>Ciorba Radauteana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1038/ciorbe-supe-ciorba-radauteana</link>
<description><![CDATA[Pieptul de pui se pune intreg, la fiert in apa. Se ia spuma, iar cand nu se mai produce spuma se adauga legumele curatate si taiate in bucatele mari.   Se lasa la fiert pana se]]></description>
<pubDate>Sat, 15 Dec 2018 09:52:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2261/diverse-sarmale-cu-varza-murata-la-cuptor</guid>
<title>Sarmale cu Varza Murata la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2261/diverse-sarmale-cu-varza-murata-la-cuptor</link>
<description><![CDATA[Ceapa se taie marunt si se caleste in 3-4 linguri de ulei, se trage de pe foc si se adauga 1 lingura boia dulce. Ceapa calita se adauga la carnea tocata si se condimenteaza dupa]]></description>
<pubDate>Sat, 15 Dec 2018 09:33:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1793/bauturi-racoritoare-de-hibiscus-karkade</guid>
<title>Racoritoare de Hibiscus/karkade</title>
<link>https://rev.sorin.dok.twn.ro/retete/1793/bauturi-racoritoare-de-hibiscus-karkade</link>
<description><![CDATA[Rupem pliculetele si desertam continutul in borcan. Adaugam zaharul, pregatim jumatatile de lamaie si le stoarcem zdravan, adaugam in borcan zeama de la doua lamai plus coaja de la]]></description>
<pubDate>Sat, 15 Dec 2018 04:23:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3330/diverse-ficatei-de-pui-cu-struguri-negri</guid>
<title>Ficatei de Pui cu Struguri Negri</title>
<link>https://rev.sorin.dok.twn.ro/retete/3330/diverse-ficatei-de-pui-cu-struguri-negri</link>
<description><![CDATA[Am pus 1-2 linguri de ulei intr-o tigaie si 1-2 catei de usturoi zdrobiti impreuna cu strugurii, lasam pe foc mare cca 5-10 minute. Adaugam ficateii si lasam in continuare pe]]></description>
<pubDate>Sat, 15 Dec 2018 00:09:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/852/salate-vinete-cu-sos-de-iaurt-si-usturoi</guid>
<title>Vinete cu Sos de Iaurt si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/852/salate-vinete-cu-sos-de-iaurt-si-usturoi</link>
<description><![CDATA[Spalam vinetele, si le curatam de coaja dar nu in totalitate ci in felul urmator: curatam vanata pe lung si taiem o fasie de coaja si una nu, asa cum se vede in poza.   Apoi le]]></description>
<pubDate>Fri, 14 Dec 2018 23:54:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/846/muraturi-castraveti-acriti-la-soare-kovaszos-uborka</guid>
<title>Castraveti Acriti La Soare - Kovaszos Uborka</title>
<link>https://rev.sorin.dok.twn.ro/retete/846/muraturi-castraveti-acriti-la-soare-kovaszos-uborka</link>
<description><![CDATA[Spalam castravetii bine, le taiem din capete si ii taiem in patru in asa fel incat taietura nu o facem pana la capat sa ramana castravetele impreuna. Intr-un borcan de 3 litri]]></description>
<pubDate>Fri, 14 Dec 2018 20:08:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5074/salate-salata-de-vara-iv</guid>
<title>Salata de Vara IV</title>
<link>https://rev.sorin.dok.twn.ro/retete/5074/salate-salata-de-vara-iv</link>
<description><![CDATA[A venit varaaaaa!!!  Si nu trece nici o zi fara sa ne infruptam din aromele ei ... salata ocupa primul loc in top!   Pentru aceasta salata folosim cantitati egale de legume]]></description>
<pubDate>Fri, 14 Dec 2018 14:41:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4361/ciorbe-supe-supa-crema-de-cartofi-cu-praz-si-broccoli</guid>
<title>Supa Crema de Cartofi cu Praz si Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/4361/ciorbe-supe-supa-crema-de-cartofi-cu-praz-si-broccoli</link>
<description><![CDATA[Taiati marunt prazul, ceapele, morcovii si caliti acestea in unt la foc mic 10-15 minute cu putina sare. Adaugati cimbrul, maghiran, cartofii si apa. Aduceti la fierbere reduceti]]></description>
<pubDate>Thu, 13 Dec 2018 21:09:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4154/bauturi-bautura-racoritoare-cu-piersici</guid>
<title>Bautura Racoritoare cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/4154/bauturi-bautura-racoritoare-cu-piersici</link>
<description><![CDATA[- Se pune apa la fiert intr-o oala (oala se alege astfel incat sa incapa cele doua piersici).  - Se pun piersicile in apa care atinge temperatura de fierbere si se lasa timp de 2]]></description>
<pubDate>Thu, 13 Dec 2018 16:16:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/462/diverse-omleta</guid>
<title>Omleta</title>
<link>https://rev.sorin.dok.twn.ro/retete/462/diverse-omleta</link>
<description><![CDATA[-se calesc gogosarii putin in ulei si cu apa sub capac,sa se inmoaie, apoi se pune sunca si cabanosul taiat marunt, se amesteca pana se inmoaie bine, se adauga condimente.   -oaule]]></description>
<pubDate>Thu, 13 Dec 2018 08:03:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4289/diverse-pui-tagine-cu-paine-naan</guid>
<title>Pui Tagine cu Paine Naan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4289/diverse-pui-tagine-cu-paine-naan</link>
<description><![CDATA[Preincalziti cuptorul la 200 c (gaz 6). Curatati si taiati legumele in cuburi sau bucati marisoare. Daca aveti pui intreg portionati dupa plac. Frecati bucatile de pui cu turmeric,]]></description>
<pubDate>Thu, 13 Dec 2018 03:17:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6343/ciorbe-supe-ciorba-de-peste</guid>
<title>Ciorba de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/6343/ciorbe-supe-ciorba-de-peste</link>
<description><![CDATA[O ciorbita usor de preparat, gustoasa si sanatoasa.   Legumele taiate marunt le punem la inabusit in ulei. Cand incep sa se inmoaie turnam cca 1,5 l apa fierbinte si lasam sa]]></description>
<pubDate>Wed, 12 Dec 2018 19:51:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4349/desert-casuta-din-turta-dulce</guid>
<title>Casuta din Turta Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/4349/desert-casuta-din-turta-dulce</link>
<description><![CDATA[Aluat:  Toate produsele uscate sunt bine amestecate si cernute. Adaugati ouale, mierea incalzita in prealabil la foc mic impreuna cu uleiul, amestecand in continuu aproxemativ 5]]></description>
<pubDate>Wed, 12 Dec 2018 18:06:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5303/peste-mille-feuille-surpriza</guid>
<title>Mille Feuille `surpriza`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5303/peste-mille-feuille-surpriza</link>
<description><![CDATA[Am taiat fiecare file de peste in jumatate (pe latime), apoi l-am dat prin faina si l-am prajit cate 1 minut (pt. fiecare bucata) in uleiul de susan, dupa care l-am condimentat.]]></description>
<pubDate>Wed, 12 Dec 2018 15:57:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3357/salate-oua-florentine</guid>
<title>Oua Florentine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3357/salate-oua-florentine</link>
<description><![CDATA[Ungem un vas rezistent termic cu un pic de unt, si asezam spanacul care a fost asezonat in prealabil. Depunem deasupra ouale fierte moale.   Pregatim un bechamel din unt, faina,]]></description>
<pubDate>Wed, 12 Dec 2018 15:42:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1072/muraturi-peltea-de-gutui-si-mere</guid>
<title>Peltea de Gutui si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1072/muraturi-peltea-de-gutui-si-mere</link>
<description><![CDATA[Pelteaua se poate face din gutui intregi sau numai din cojile curatate si cotoarele ramase de la alte preparate (dulceata etc. ). Am folosit cotoarele si cojile de la gutuile]]></description>
<pubDate>Wed, 12 Dec 2018 08:33:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/812/salate-pastai-cu-usturoi</guid>
<title>Pastai Cu Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/812/salate-pastai-cu-usturoi</link>
<description><![CDATA[Pastaile se curata de codite si se spala. Se pune cateva linguri de ulei intr-o tigaie (cu peretii inalti) unde se caleste putin ceapa tocata. Se adauga pastaile si apa calduta si]]></description>
<pubDate>Wed, 12 Dec 2018 08:32:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5469/peste-pastrav-in-folie-la-cuptor</guid>
<title>Pastrav in Folie la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5469/peste-pastrav-in-folie-la-cuptor</link>
<description><![CDATA[Pestii se curata de solzi, se curata bine in interior, li se taie aripioarele si se spala bine cu apa rece.  Usturoiul se trece prin storcator, dupa care se amesteca cu rosile, cu]]></description>
<pubDate>Wed, 12 Dec 2018 06:26:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2072/desert-tort-cu-fructe-fara-foc</guid>
<title>Tort cu Fructe (fara Foc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2072/desert-tort-cu-fructe-fara-foc</link>
<description><![CDATA[Stafidele se aleg, se spala in cateva ape, se sterg de apa apoi se pun intr-un borcan impreuna cu esenta de rom.   Miezul de nuca se alege de impuritati, se spala in cateva ape]]></description>
<pubDate>Wed, 12 Dec 2018 03:48:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4082/peste-file-de-cod-cu-orez-salbatic</guid>
<title>File de Cod cu Orez Salbatic</title>
<link>https://rev.sorin.dok.twn.ro/retete/4082/peste-file-de-cod-cu-orez-salbatic</link>
<description><![CDATA[- Pestele se decongeleaza la temperatura camerei, se spala si se aseaza pe prosoape absorbante de bucatarie pentru indepartarea excesului de apa.   - Intr-o tigaie cu diametru mare]]></description>
<pubDate>Tue, 11 Dec 2018 08:55:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4733/muraturi-ketchup-dulce</guid>
<title>Ketchup Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/4733/muraturi-ketchup-dulce</link>
<description><![CDATA[Spalati rosiile, curatati-le de cotor si feliati. Taiati telina curatata in bucatele si spalati frunzele. Indepartati cotorul si semintele de la marul curatat de coaja si de la]]></description>
<pubDate>Tue, 11 Dec 2018 03:00:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2996/carne-pasca-reteta-de-la-bunica</guid>
<title>Pasca - Reteta de la Bunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2996/carne-pasca-reteta-de-la-bunica</link>
<description><![CDATA[Intr-un lighean se pune faina, 2 oua (de gaina de casa ca sa iasa pasca galbena), canita de ulei, coaja rasa de la lamaie, zaharul, apa si laptele caldut in care s-a dizolvat in]]></description>
<pubDate>Tue, 11 Dec 2018 02:01:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/741/salate-cartofi-cu-varza-la-cuptor</guid>
<title>Cartofi cu Varza la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/741/salate-cartofi-cu-varza-la-cuptor</link>
<description><![CDATA[Se curata cartofii si se fierb timp de 10-15 minute. Separat se taie varza si kaizerul felii.   Se face un sos din sucul de rosii in care punem cimbru piper si putin delikat]]></description>
<pubDate>Tue, 11 Dec 2018 01:51:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1490/salate-salata-cu-naut</guid>
<title>Salata cu naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1490/salate-salata-cu-naut</link>
<description><![CDATA[Curatam de coaja nautul fiert, curatam si tocam legumele, tocam si patrunjelul. Amestecam toate ingredientele si condimentam cu sare si piper dupa gust. Este o salata delicioasa si]]></description>
<pubDate>Tue, 11 Dec 2018 01:12:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1016/salate-tocanita-etiopiana-de-post</guid>
<title>Tocanita Etiopiana de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1016/salate-tocanita-etiopiana-de-post</link>
<description><![CDATA[Se fierbe lintea 45 de minute.   Intr-o cratita la foc mediu se calesc ceapa si pastarnacul 10 minute. Se adauga usturoiul si toate condimentele si se amesteca 5 minute continuu.]]></description>
<pubDate>Tue, 11 Dec 2018 00:29:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3119/aperitive-oua-din-gelatina-aperitiv-pascal</guid>
<title>Oua din Gelatina - Aperitiv Pascal</title>
<link>https://rev.sorin.dok.twn.ro/retete/3119/aperitive-oua-din-gelatina-aperitiv-pascal</link>
<description><![CDATA[1. Cu virful unui cutit facem o mica gaura in coaja oului crud (o gaura pe care apoi o largim cu atentie) si cu o scobitoare rupem galbenusul in interiorul oului dc nu reusim sa il]]></description>
<pubDate>Mon, 10 Dec 2018 21:25:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2666/aperitive-pastramioare-de-tot-felul-vita</guid>
<title>Pastramioare de Tot Felul - Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2666/aperitive-pastramioare-de-tot-felul-vita</link>
<description><![CDATA[O data cu venirea toamnei se fac si pastramurile care sunt o buna companie iarna - cat o fi ea de lunga...   Oaia, vita, porcul, puiul, rata, toate se pot &quot;pastramagi&quot;... doar]]></description>
<pubDate>Mon, 10 Dec 2018 18:11:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4559/salate-leco-sau-tocana-slovaca-de-ardei-gras</guid>
<title>Leco sau Tocana Slovaca de Ardei Gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/4559/salate-leco-sau-tocana-slovaca-de-ardei-gras</link>
<description><![CDATA[- am tocat ceapa solzisori - am pus ceapa tocata impreuna cu uleiul in tigaia rece pe foc si am adaugat un praf de sare, focul foarte mic in asa fel incit ceapa sa se inabuse si nu]]></description>
<pubDate>Mon, 10 Dec 2018 12:42:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/964/diverse-pui-cu-sos-de-gogosari-si-miere</guid>
<title>Pui cu Sos de Gogosari si Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/964/diverse-pui-cu-sos-de-gogosari-si-miere</link>
<description><![CDATA[Pentru a prepara garnitura am procedat astfel: morcovul, ardeii si ceapa le-am taiat rondele si le-am pus la calit in uleiul de masline. Am adaugat si pastarnacul ras prin]]></description>
<pubDate>Mon, 10 Dec 2018 03:37:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4422/desert-lapte-condensat-indulcit-de-casa</guid>
<title>Lapte Condensat Indulcit de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4422/desert-lapte-condensat-indulcit-de-casa</link>
<description><![CDATA[Intr-o cratita de inox puneti laptele si zaharul pe ochiul cel mic si cu o spatula amestecati pana cand zaharul s-a topit. Mutati apoi flacara pe minim si puneti cronometru pentru]]></description>
<pubDate>Sun, 09 Dec 2018 19:18:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3922/paste-pizza-farfalle-cu-branza-cascaval-si-smantana</guid>
<title>Farfalle cu Branza, Cascaval si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3922/paste-pizza-farfalle-cu-branza-cascaval-si-smantana</link>
<description><![CDATA[Puneti la fiert pastele, 7- 8 min, in 2 l apa clocotita usor sarata sau dupa indicatiile de pe pachet. Scurgeti.  Separat, topiti cascavalul ras si branza topita in uleiul incins,]]></description>
<pubDate>Sun, 09 Dec 2018 16:02:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5817/diverse-cubulete-de-porc-cu-garnitura-de-cartofi-cu-lamaie</guid>
<title>Cubulete de Porc cu Garnitura de Cartofi cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5817/diverse-cubulete-de-porc-cu-garnitura-de-cartofi-cu-lamaie</link>
<description><![CDATA[Taiati cotletul de porc in felii, apoi in bucatele potrivite. Puneti intr-un bol mai mare, adaugati ingredientele pentru marinada si amestecati bine. Lasati la marinat in vasul]]></description>
<pubDate>Sun, 09 Dec 2018 12:03:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1375/desert-gugulufi-mici</guid>
<title>Gugulufi mici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1375/desert-gugulufi-mici</link>
<description><![CDATA[Topim drojdia cu o lingura de zahar si cateva linguri de lapte cald, adaugam si putina faina si lasam maiaua la dospit. La restul de faina adaugam maiaua dospita, ouale, restul de]]></description>
<pubDate>Sun, 09 Dec 2018 04:04:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6730/desert-tarta-cu-crema-de-branza-si-aluat-fraged</guid>
<title>Tarta cu crema de branza si aluat fraged</title>
<link>https://rev.sorin.dok.twn.ro/retete/6730/desert-tarta-cu-crema-de-branza-si-aluat-fraged</link>
<description><![CDATA[Pentru aluat: Punem faina, zaharul, zaharul vanilat si putina sare intr-un bol, peste adaugam untul rece taiat cubulete si cu mainile incepem sa framantam, vom vedea ca aluatul]]></description>
<pubDate>Sun, 09 Dec 2018 03:31:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5158/salate-quinoa-cu-dovlecel-si-morcovi</guid>
<title>Quinoa cu Dovlecel si Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5158/salate-quinoa-cu-dovlecel-si-morcovi</link>
<description><![CDATA[Supa de legume:  Se incalzeste uleiul intr-o tigaie mai inalta. Se adauga ceapa si se soteaza pana se inmoaie (aproximativ 5 minute). Se pune si usturoiul si se mai lasa pe foc 1]]></description>
<pubDate>Sun, 09 Dec 2018 03:28:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2750/aperitive-boccelute-cu-legume</guid>
<title>Boccelute cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2750/aperitive-boccelute-cu-legume</link>
<description><![CDATA[1. Se spala si se sterg legumele., apoi se taie gogosarul in feliute subtiri, ceapa se taie julien, morcovul si telina se daui prin razatoarea mica, ciupercile se curata de]]></description>
<pubDate>Sun, 09 Dec 2018 02:48:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5376/aperitive-tarta-de-cartofi</guid>
<title>Tarta de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5376/aperitive-tarta-de-cartofi</link>
<description><![CDATA[Forma pe care am folosit-o eu are diametrul de 22 cm!   Se unge forma f. bine cu unt. Cartofii se taie felii subtiri cu mandolina si se tamponeaza usor cu un servet de bucatarie.]]></description>
<pubDate>Sat, 08 Dec 2018 23:52:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4052/desert-mahalabieh-budinca-orientala-cu-faina-de-orez</guid>
<title>Mahalabieh (Budinca Orientala cu Faina de Orez)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4052/desert-mahalabieh-budinca-orientala-cu-faina-de-orez</link>
<description><![CDATA[Faina de orez se amesteca cu o parte de lapte rece, asa incat sa nu se formeze cocoloase. Se adauga laptele putin cate putin si se amesteca cu un tel, pana se dizolva bine. Se]]></description>
<pubDate>Sat, 08 Dec 2018 23:34:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4404/ciorbe-supe-supa-de-pui-cu-taietei-de-casa</guid>
<title>Supa de Pui cu Taietei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4404/ciorbe-supe-supa-de-pui-cu-taietei-de-casa</link>
<description><![CDATA[Taiati ceapa marunt iar restul de legumele dupa plac. Intr-o oala caliti acestea in unt cu sare 10-15 minute. Adaugati mirodeniile (in afara de patrunjel si piper), turnati supa]]></description>
<pubDate>Sat, 08 Dec 2018 22:40:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1142/desert-galuste-cu-prune-instant</guid>
<title>Galuste cu Prune Instant</title>
<link>https://rev.sorin.dok.twn.ro/retete/1142/desert-galuste-cu-prune-instant</link>
<description><![CDATA[Continutul unei cutii de &quot;galuste instant&quot; se toarna in apa rece, amestecand continuu cu o lingura de lemn.  Se adauga oul, batut bine cu zaharul si esentele preferate.  Se lasa]]></description>
<pubDate>Sat, 08 Dec 2018 16:27:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3644/desert-prajitura-cu-suc-de-portocale</guid>
<title>Prajitura cu Suc de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3644/desert-prajitura-cu-suc-de-portocale</link>
<description><![CDATA[Mixati foarte bine galbenusurile cu 1 pahar de zahar, pana ce acesta este dizolvat si obtineti o crema spumoasa ce si-a dublat volumul. Adaugati, alternand si in reprize, uleiul si]]></description>
<pubDate>Sat, 08 Dec 2018 15:37:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2018/desert-compot-de-mere</guid>
<title>Compot de Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2018/desert-compot-de-mere</link>
<description><![CDATA[Se curata merele, se scot cotoarele, se taie in 4 sau 6, depinde de cat sant de mari fructele, se pun intr-o cratita cu apa, la fiert. Se drege de zahar si se lasa acolo, pana]]></description>
<pubDate>Sat, 08 Dec 2018 15:23:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4512/muraturi-ketcup-picant</guid>
<title>Ketcup Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/4512/muraturi-ketcup-picant</link>
<description><![CDATA[Spalati rosiile, curatati-le de cotor si feliati. Taiati telina curatata in bucatele si spalati frunzele. Indepartati cotorul si semintele de la marul curatat de coaja si de la]]></description>
<pubDate>Sat, 08 Dec 2018 14:43:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6270/diverse-sarmalute-in-foi-de-varza-la-cuptor-reteta-din-generatie-in-generatie</guid>
<title>Sarmalute in Foi de Varza la Cuptor - Reteta din Generatie in Generatie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6270/diverse-sarmalute-in-foi-de-varza-la-cuptor-reteta-din-generatie-in-generatie</link>
<description><![CDATA[Sarmalele sunt irezistibile pentru romani. Inca nu am intalnit un roman caruia sa nu-i placa sarmalele. Iata reteta care s-a transmis in familia noastra din generatie in generatie.]]></description>
<pubDate>Sat, 08 Dec 2018 12:22:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1219/desert-cozonac-pufos</guid>
<title>Cozonac Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1219/desert-cozonac-pufos</link>
<description><![CDATA[De cu seara, cernem faina ... ideal de vreo trei ori .... eu doar o data. Parese ca devine mai pufoasa. Intr un vas incalzim laptele cu toata cantitatea de zahar si esentele. Lasam]]></description>
<pubDate>Sat, 08 Dec 2018 10:49:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/731/desert-budinca-de-vanilie-cu-capsuni</guid>
<title>Budinca De Vanilie Cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/731/desert-budinca-de-vanilie-cu-capsuni</link>
<description><![CDATA[-preparam budinca confrom instructiunilor de pe plic  -turnam budinca intr-o forma speciala pe care o udam putin cu apa rece  -cand se mai raceste punem vasul cu budinca in]]></description>
<pubDate>Sat, 08 Dec 2018 10:38:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/681/carne-mucenici-moldovenesti-sfintisori</guid>
<title>Mucenici Moldovenesti (sfintisori)</title>
<link>https://rev.sorin.dok.twn.ro/retete/681/carne-mucenici-moldovenesti-sfintisori</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat care se lasa la dospit pana isi dubleaza volumul. Se imparte si se fac fitile care se impletesc dand forma unor opturi. Se aseaza in]]></description>
<pubDate>Sat, 08 Dec 2018 09:34:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1491/salate-salata-de-conopida-cu-maioneza</guid>
<title>Salata de Conopida cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1491/salate-salata-de-conopida-cu-maioneza</link>
<description><![CDATA[Conopida, curatata si lasata 10 min. in apa rece, se desface in buchetele. Se pune apoi la fiert, in apa sarata clocotita, 10-15 min sau pana se inmoaie. Se lasa la scurs intr-o]]></description>
<pubDate>Sat, 08 Dec 2018 06:00:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5199/desert-cheesecake-cu-mure-si-smochine</guid>
<title>Cheesecake cu Mure si Smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5199/desert-cheesecake-cu-mure-si-smochine</link>
<description><![CDATA[Se taie smochinele in bucati mai mici, se aseaza intr-un castron, se toarna romul (daca folositi) peste ele, se adauga coaja de portocala si se completeaza cu apa pana le acoperim.]]></description>
<pubDate>Sat, 08 Dec 2018 05:46:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6342/desert-briose-cu-merisoare</guid>
<title>Briose cu Merisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6342/desert-briose-cu-merisoare</link>
<description><![CDATA[Este o reteta foarte simpla, care te scoate din incurcatura cand ai musafiri neasteptati sau nu ai timp pentru alte preparate mai laborioase.  Asadar, intr-un bol, mixam]]></description>
<pubDate>Sat, 08 Dec 2018 05:40:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4308/desert-lingurite-de-si-cu-ciocolata</guid>
<title>Lingurite de si cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4308/desert-lingurite-de-si-cu-ciocolata</link>
<description><![CDATA[La inceput se pregateste forma. Se ia o bucata de carton lucios de 2-3 mm si se deseneaza pe el forma de lingurite, sau se decupeaza o forma dupa care se contureaza celelalte cu]]></description>
<pubDate>Sat, 08 Dec 2018 04:57:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6240/diverse-intinsoare-bistriteana</guid>
<title>Intinsoare bistriteana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6240/diverse-intinsoare-bistriteana</link>
<description><![CDATA[Intinsoarea aceasta,o reteta veche din Ardeal, este de fapt o tocanita cu brinza si cu alte bunatati din porc, care se serveste cu mamaliguta. Este bine de stiut ca in]]></description>
<pubDate>Sat, 08 Dec 2018 01:50:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2613/aperitive-dovlecel-umplut-cu-rosii</guid>
<title>Dovlecel Umplut cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2613/aperitive-dovlecel-umplut-cu-rosii</link>
<description><![CDATA[Se taie fisii subtiri dovlecelul si se prajeste la foc moderat pana devine un pic ruman, apoi se pune sa se scurga de ulei.   Se prajeste rosia taiata rondele pana i-si schimba]]></description>
<pubDate>Sat, 08 Dec 2018 00:19:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1538/ciorbe-supe-bors-de-sfecla-rosie-cu-grausor</guid>
<title>Bors de Sfecla Rosie, cu Grausor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1538/ciorbe-supe-bors-de-sfecla-rosie-cu-grausor</link>
<description><![CDATA[Se pune la fiert apa (cam 1 litru) cu sare. Cand apa clocoteste se adauga pe rand: ceapa si prazul, apoi leguminoasele taiate cuburi, cartofii. Dupa ce dau 2-3 clocote se adauga]]></description>
<pubDate>Fri, 07 Dec 2018 23:44:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4164/desert-prajitura-cu-nuci-si-cacao-fara-faina</guid>
<title>Prajitura cu Nuci si Cacao (Fara Faina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4164/desert-prajitura-cu-nuci-si-cacao-fara-faina</link>
<description><![CDATA[Se amesteca intr-o craticioara apa cu zaharul si cu nuca macinata si se lasa la foc mic cit sa se topeasca zaharul si sa se formeze putin sirop (nu trebuie sfaceti siropul prea]]></description>
<pubDate>Fri, 07 Dec 2018 15:02:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4261/carne-paine-cu-visine-si-ciocolata</guid>
<title>Paine cu Visine si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4261/carne-paine-cu-visine-si-ciocolata</link>
<description><![CDATA[In primul rand trebuie sa subliniez, ciocolata pe care o folositi trebuie sa fie de calitate buna (am incercat cu fel de fel de ciocolati si daca nu are calitate superioara, painea]]></description>
<pubDate>Fri, 07 Dec 2018 13:44:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6158/desert-rulada-cu-mousse-de-capsuni</guid>
<title>Rulada cu mousse de capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6158/desert-rulada-cu-mousse-de-capsuni</link>
<description><![CDATA[Preparare blat : Mixam ouale cu un praf de sare si indulcitorul pana se albesc si isi dubleaza volumul. Punem uleiul, esentele si coaja de lamaie si mixam pana la omogenizare.]]></description>
<pubDate>Fri, 07 Dec 2018 11:45:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5207/diverse-cartofi-la-cuptor</guid>
<title>Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5207/diverse-cartofi-la-cuptor</link>
<description><![CDATA[Cu mult timp in urma, am vazut la tv ca cineva dadea sfaturi, ce si cum, ca sa nu se lipeasca cartofii in tava daca-i pregatesti la cuptor. Secretul este ca tava trebuie incalzita]]></description>
<pubDate>Fri, 07 Dec 2018 11:44:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5739/diverse-orez-cu-fidea-roz-bil-shaareyya</guid>
<title>Orez cu Fidea - Roz Bil Shaareyya</title>
<link>https://rev.sorin.dok.twn.ro/retete/5739/diverse-orez-cu-fidea-roz-bil-shaareyya</link>
<description><![CDATA[- punem la fiert / incalzit apa - separat pe alta flacara in cratita in care o sa pregatim orezul am pus fideaua in cratita sa se rumeneasca (atentie sa nu se arda deci amestecati]]></description>
<pubDate>Fri, 07 Dec 2018 11:32:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/856/diverse-pasta-de-mici-mititei</guid>
<title>Pasta De Mici (mititei)</title>
<link>https://rev.sorin.dok.twn.ro/retete/856/diverse-pasta-de-mici-mititei</link>
<description><![CDATA[Carnea o toci, o amesteci cu sarea si bicarbonatul, o framanti bine si o lasi de seara pana dimineata la rece acoperita bine. A doua zi adaugi la carne usturoiul pisat, lingura de]]></description>
<pubDate>Fri, 07 Dec 2018 10:15:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/333/diverse-bile-de-cartofi-si-legume</guid>
<title>Bile de cartofi si legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/333/diverse-bile-de-cartofi-si-legume</link>
<description><![CDATA[Cartofii fierti curatati de coaja se rad pe razatoare sau se strivesc cu furculita sau cu unelata pt piure cu gaurele si nu cu pisalogul normal de piure care ii face]]></description>
<pubDate>Thu, 06 Dec 2018 17:40:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3278/salate-salata-cu-dressing-de-zmeura</guid>
<title>Salata cu Dressing de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/3278/salate-salata-cu-dressing-de-zmeura</link>
<description><![CDATA[Intr-un castron se combina otetul, uleiul, ceapa, mierea, mustarul si sarea.   Se amesteca toate foarte bine si se adauga circa 1/3 din cantitatea de smeura. Se amesteca bine avand]]></description>
<pubDate>Thu, 06 Dec 2018 17:13:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6005/muraturi-dulceata-de-capsuni-reteta</guid>
<title>Dulceata de capsuni reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6005/muraturi-dulceata-de-capsuni-reteta</link>
<description><![CDATA[spalati capsunile si indepartati coditele, apoi lasati-le la scurs intr-o sita    intr-o oala incapatoare puneti un strat de capsuni, unul de zahar si lasati peste noapte sa]]></description>
<pubDate>Thu, 06 Dec 2018 12:13:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4388/aperitive-sandwich-cu-prosciutto-brie-si-mar-caramelizat</guid>
<title>Sandwich cu Prosciutto, Brie si Mar Caramelizat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4388/aperitive-sandwich-cu-prosciutto-brie-si-mar-caramelizat</link>
<description><![CDATA[Puneti feliile de mar intr-o tigaie cu unt, otet balsamic, piper, nucsoara si caliti la foc mic 10-15 minute. Taiati chiflele in jumatate, optional le puteti praji putin sub grill.]]></description>
<pubDate>Thu, 06 Dec 2018 07:59:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6066/aperitive-conopida-cu-maioneza</guid>
<title>Conopida cu maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6066/aperitive-conopida-cu-maioneza</link>
<description><![CDATA[Buna, ieftina, usor de gatit, prezenta pe mai toate mesele din piata, vedeta retetei de azi este conopida.  Puneti mai intai conopida la fiert in apa cu sare. Pana fierbe conopida,]]></description>
<pubDate>Thu, 06 Dec 2018 03:12:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3886/salate-tacos-de-ardei-si-cartofi</guid>
<title>Tacos de Ardei si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3886/salate-tacos-de-ardei-si-cartofi</link>
<description><![CDATA[Fierbeti cartofii in coaja, scurgeti, curatati si taiati cubulete.  Coaceti ardeii pe plita sau in cuptor, curatati de pielita, cotor, seminte si taiati fasii, pastrand zeama]]></description>
<pubDate>Wed, 05 Dec 2018 21:11:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6760/paste-pizza-paste-cu-sos-aromat-de-rosii-si-friptura-de-vitel</guid>
<title>Paste cu Sos Aromat de Rosii si Friptura de Vitel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6760/paste-pizza-paste-cu-sos-aromat-de-rosii-si-friptura-de-vitel</link>
<description><![CDATA[Spalam bucatile de carne, le condimentam cu sare, piper si cimbru. Le asezam intr-o tava in care am pus cateva linguri cu ulei, turnam 200 ml apa si introducem in cuptorul]]></description>
<pubDate>Wed, 05 Dec 2018 20:10:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2422/peste-tarta-cu-ton</guid>
<title>Tarta cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/2422/peste-tarta-cu-ton</link>
<description><![CDATA[Curatam si spalam ceapa si morcovul, taiam fideluta ceapa si morcovul in rondele, decojim rosia si o taiam marunt. Intr-o tigaie varsam 2 linguri de ulei de masline, punem ceapa si]]></description>
<pubDate>Wed, 05 Dec 2018 19:35:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1302/desert-reteta-de-preparare-a-papanasilor-cu-urda</guid>
<title>Reteta de preparare a papanasilor cu urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/1302/desert-reteta-de-preparare-a-papanasilor-cu-urda</link>
<description><![CDATA[Se amesteca bine oul cu zaharul si ricotta /urda, bicarbonatul stins in zeama de lamaie,praful vanilat si coaja rasa de lamaie. Daca va place mai dulce,puneti in plus alte]]></description>
<pubDate>Wed, 05 Dec 2018 18:54:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5317/peste-crochete-de-calamar</guid>
<title>Crochete de Calamar</title>
<link>https://rev.sorin.dok.twn.ro/retete/5317/peste-crochete-de-calamar</link>
<description><![CDATA[Lamelele de calamar se trec prin masina de tocat carne, pe sita mai mica. Acestea se amesteca cu pesmetul (4 1/2 linguri), oul, usturoiul trecut prin storcatorul de usturoi, sare,]]></description>
<pubDate>Wed, 05 Dec 2018 18:33:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1471/diverse-coltunasi-cu-ricotta-si-spanac-cu-sos-de-ciuperci-si-sunca</guid>
<title>Coltunasi cu Ricotta si Spanac, cu Sos de Ciuperci si Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1471/diverse-coltunasi-cu-ricotta-si-spanac-cu-sos-de-ciuperci-si-sunca</link>
<description><![CDATA[Se framanta un aluat din faina, 3 oua, cca 3 linguri apa si sare.  Se infasoara in folie transparenta si se lasa sa stea 20 minute, la temperatura camerei.  Spanacul, curatat si]]></description>
<pubDate>Wed, 05 Dec 2018 16:30:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1692/ciorbe-supe-bogracs-la-ceaun</guid>
<title>Bogracs la Ceaun</title>
<link>https://rev.sorin.dok.twn.ro/retete/1692/ciorbe-supe-bogracs-la-ceaun</link>
<description><![CDATA[Portionam intai carnea. Ceapa o curatam si o taiem marunt. Legumele se curata si se taie felii. Rosiile le oparim in apa fierbinte si indepartam pielita, apoi le taiem felii sau]]></description>
<pubDate>Wed, 05 Dec 2018 15:02:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3972/desert-tort-ben-affleck-sau-tort-de-ciocolata-si-alune</guid>
<title>Tort `Ben Affleck` sau tort de ciocolata si alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/3972/desert-tort-ben-affleck-sau-tort-de-ciocolata-si-alune</link>
<description><![CDATA[Se incalzeste cuptorul la 300 f (150 c), se unge si se faineaza o tava rotunda de tort cu pereti detasabili. (23 cm marimea).   Intr-un mixer electric pregatit cu paleta din dotare]]></description>
<pubDate>Wed, 05 Dec 2018 14:02:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3962/carne-rulouri-de-patiserie</guid>
<title>Rulouri de Patiserie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3962/carne-rulouri-de-patiserie</link>
<description><![CDATA[Se scoate aluatul din cutie, se lasa sa ajunga la temperatura camerei (asta in cazul in care este congelat) dupa care, pe blatul de lucru, presaram putina faina si cu ajutorul]]></description>
<pubDate>Wed, 05 Dec 2018 13:44:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1727/diverse-cartofi-noi-cu-marar-la-cuptor</guid>
<title>Cartofi Noi cu Marar, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1727/diverse-cartofi-noi-cu-marar-la-cuptor</link>
<description><![CDATA[Curatati si spalati cartofii noi, iar daca sunt mai mari, feliati-i dupa dorinta.   Asezati in tava de friptura, straturi de cartofi stropiti cu ulei, condimentati cu sare, piper,]]></description>
<pubDate>Wed, 05 Dec 2018 09:22:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/487/desert-prajitura-fina-cu-mac</guid>
<title>Prajitura fina cu mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/487/desert-prajitura-fina-cu-mac</link>
<description><![CDATA[Se bat albusurile bine de tot apoi se adauga zaharul si semai bate 5 minute. Se pune cocosul cu macul si se amesteca. La sf. punem faina cu praful de copt.  Turnam aceasta comp.]]></description>
<pubDate>Wed, 05 Dec 2018 04:41:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5456/carne-pizza-falsa</guid>
<title>Pizza Falsa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5456/carne-pizza-falsa</link>
<description><![CDATA[Painea se pune la inmuiat in apa, iar dupa cateva minute se scoate din apa, se strange bine in maini ca sa elimine toata apa si se sfarama.   Painea sfaramata se pune intr-un bol,]]></description>
<pubDate>Wed, 05 Dec 2018 04:00:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5010/aperitive-quiche-in-crusta-de-cartofi-rasi</guid>
<title>Quiche in Crusta de Cartofi Rasi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5010/aperitive-quiche-in-crusta-de-cartofi-rasi</link>
<description><![CDATA[Cuptorul se preancalzeste la 375 f (190C). Ungi o tava de tort cu pereti detasabili cu unt, apoi tapetezi tava cu hartie de copt. Prima data se masoara fundul tavii si se decupeaza]]></description>
<pubDate>Wed, 05 Dec 2018 02:20:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6509/desert-clatite-de-post</guid>
<title>Clatite de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6509/desert-clatite-de-post</link>
<description><![CDATA[Amestecam intr-un bol faina, sarea, bicarbonatul si zaharul.   Adaugam apa treptat si amestecam bine cu un tel pentru a nu se forma cocoloase.   La final punem cele 6 linguri de]]></description>
<pubDate>Wed, 05 Dec 2018 00:34:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2552/desert-pandispan-in-sos-de-lamaie</guid>
<title>Pandispan in Sos de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2552/desert-pandispan-in-sos-de-lamaie</link>
<description><![CDATA[Se amesteca galbenusurile cu 150 gr zahar pana se obtine o crema spumoasa. Siropul de la compot se adauga peste galbenusuri, impreuna cu zaharul vanilat si coaja rasa de la lamaie.]]></description>
<pubDate>Tue, 04 Dec 2018 19:49:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1855/desert-tiramisu-cu-mure</guid>
<title>Tiramisu cu Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/1855/desert-tiramisu-cu-mure</link>
<description><![CDATA[Din 300 sau 400 g mure, 150 g zahar si un plic de zahar vanilat se face un gem mai lichid (nu se fierbe mult). Biscuiti amaretti se piseaza bine.   CREMA: Se separa cele 5 oua,]]></description>
<pubDate>Tue, 04 Dec 2018 19:44:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5559/desert-prajitura-cu-nuci-pecan</guid>
<title>Prajitura cu Nuci Pecan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5559/desert-prajitura-cu-nuci-pecan</link>
<description><![CDATA[La noi nu prea se gasesc nuci pecan, ele fiind originare din America de nord, asa ca imediat ce le-am zarit intr-un supermarket le-am luat. Si acum le-a venit randul. o prajitura]]></description>
<pubDate>Tue, 04 Dec 2018 17:07:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6257/desert-mini-cozonacei-cu-nuca</guid>
<title>Mini cozonacei cu nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6257/desert-mini-cozonacei-cu-nuca</link>
<description><![CDATA[Aluatul: Laptele il punem pe foc pana devine caldut. Untul il topim si il lasam sa se raceasca. Drojdia o dizolvam cu o lingura de zahar si 1-2 linguri de lapte. Intr-un bol punem]]></description>
<pubDate>Tue, 04 Dec 2018 12:33:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1543/salate-orez-cu-legume-i</guid>
<title>Orez cu Legume I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1543/salate-orez-cu-legume-i</link>
<description><![CDATA[Se curata legumele, se spala, se taie ceapa marunt. Intr-o tigaie se pun 4-5 linguri de ulei se adauga ceapa, morcovul taiat feliute sau dat pe razatoarea mare, ardeiul taiat]]></description>
<pubDate>Tue, 04 Dec 2018 10:45:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6065/aperitive-tarta-cu-piept-de-pui-si-ciuperci</guid>
<title>Tarta cu piept de pui si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6065/aperitive-tarta-cu-piept-de-pui-si-ciuperci</link>
<description><![CDATA[Preparare blat: Amestecam cu mainile faina, sarea si untul rece taiat cubulete, adaugam galbenusul (albusul il vom folosi la umplutura) si o lingura de smantana. Framantam doar cat]]></description>
<pubDate>Tue, 04 Dec 2018 10:21:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4387/peste-peste-la-cuptor</guid>
<title>Peste la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4387/peste-peste-la-cuptor</link>
<description><![CDATA[Spalati si uscati bucatile de peste, apoi stropiti cu putin ulei.  Asezati-le intr-un vas termorezistent.  Separat, amestecati intr-un bol apa, sare, piper, boia, cimbru, menta si]]></description>
<pubDate>Tue, 04 Dec 2018 05:35:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6477/paste-pizza-spaghete-carbonara-reteta</guid>
<title>Spaghete carbonara reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6477/paste-pizza-spaghete-carbonara-reteta</link>
<description><![CDATA[Intr-un vas punem niste apa, sare si uleiul de masline. O transferam pe foc si cand da in clocot, punem spaghetele. Le fierbem 8-10 minute, apoi le rasturnam intr-o sita si le]]></description>
<pubDate>Tue, 04 Dec 2018 04:06:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6692/diverse-musaca-de-cartofi-si-vinete-cu-carne</guid>
<title>Musaca de Cartofi si Vinete cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6692/diverse-musaca-de-cartofi-si-vinete-cu-carne</link>
<description><![CDATA[Pentru inceput, pregatim carnea.  Ceapa tocata marunt se caleste cu o lingura, doua cu ulei. Adaugam carnea si omogenizam. Lasam pe foc, amestecand din cand in cand, pana scade tot]]></description>
<pubDate>Tue, 04 Dec 2018 03:18:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3883/desert-mousse-de-frisca</guid>
<title>Mousse de Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3883/desert-mousse-de-frisca</link>
<description><![CDATA[- Biscuitii se maruntesc in blender / robotul de bucatarie.  - Se mixeaza intr-un bol biscuitii macinati, untul, mierea dizolvata in 2 lingurite cu apa.  - Gelatina (7 g) se]]></description>
<pubDate>Mon, 03 Dec 2018 20:43:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/260/aperitive-cap-de-porc-cu-usturoi</guid>
<title>Cap de porc cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/260/aperitive-cap-de-porc-cu-usturoi</link>
<description><![CDATA[Capul se pune la fiert cu sare. piper boabe, foaia de dafin,catei de usturoi vreo 6-7, delikat.   Dupa ce a fiert se scot oasele, se sareaza, si se presara cu boia din abundenta.]]></description>
<pubDate>Mon, 03 Dec 2018 12:43:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1613/desert-syllabub</guid>
<title>Syllabub</title>
<link>https://rev.sorin.dok.twn.ro/retete/1613/desert-syllabub</link>
<description><![CDATA[Bateti smantana bine iar cand a devenit frisca, adaugati zaharul, vinul, sucul de lamaie si esenta. Mixati bine, sa fie ca o crema densa omogena. Bateti bine albusurile spuma,]]></description>
<pubDate>Mon, 03 Dec 2018 11:00:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4461/diverse-cotlet-in-crusta-de-pesmet-aromat</guid>
<title>Cotlet in Crusta de Pesmet Aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4461/diverse-cotlet-in-crusta-de-pesmet-aromat</link>
<description><![CDATA[Incepe prin a-ti face pesmet din crutoane prajite in unt: taie cubulete mici din paine, coacele in cuptor si cand sunt aurii spre brun, scoate-le si scutura-le in tava cu bucatele]]></description>
<pubDate>Sun, 02 Dec 2018 22:47:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1034/desert-baclava</guid>
<title>Baclava</title>
<link>https://rev.sorin.dok.twn.ro/retete/1034/desert-baclava</link>
<description><![CDATA[Foile se impart in 3 parti egale. Nucile se macina, dupa care se amesteca cu scortisoara.   Nucile se impart si ele in 2 parti egale.   Se topeste bine margarina pana devina]]></description>
<pubDate>Sun, 02 Dec 2018 21:41:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4257/desert-prajitura-cu-gem-si-bezea-torta-slava</guid>
<title>Prajitura cu Gem si Bezea (Torta Slava)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4257/desert-prajitura-cu-gem-si-bezea-torta-slava</link>
<description><![CDATA[Amestecam cu mixerul galbnusurile cu zaharul si untul moale.  Adaugam faina in care am amestecat praful de copt.   Framintam un aluat omogen pe are il intindem intr-o foaie subtire]]></description>
<pubDate>Sun, 02 Dec 2018 09:31:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1109/diverse-ardei-umpluti-la-cuptor</guid>
<title>Ardei Umpluti la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1109/diverse-ardei-umpluti-la-cuptor</link>
<description><![CDATA[Facem compozitia din carnea tocata si restul de ingrediente, mai putin ardeii pe care-i spalam bine i i taiem la jumatate.  Umplem ardei cu, compozitia de mai sus, ii asezam in]]></description>
<pubDate>Sun, 02 Dec 2018 09:18:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4785/salate-salata-picanta-din-castraveti-cu-seminte-de-floarea-soarelui</guid>
<title>Salata Picanta din Castraveti cu Seminte de Floarea- Soarelui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4785/salate-salata-picanta-din-castraveti-cu-seminte-de-floarea-soarelui</link>
<description><![CDATA[Prajiti usor semintele de floarea- soarelui intr-o tigaie fara grasime, la foc mic, amestecand continuu. Dupa preferinta, puteti sa le folositi si neprajite. Taiati ardeiul iute in]]></description>
<pubDate>Sun, 02 Dec 2018 04:01:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6202/aperitive-tarta-cu-ciuperci</guid>
<title>Tarta cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6202/aperitive-tarta-cu-ciuperci</link>
<description><![CDATA[Incepem prin a pregati aluatul: Intr-un bol micut adaugam zaharul si drojdia; le pasam cu ajutorul unei lingurite pana ce compozitia devine lichida; pastram bolul intr-un loc]]></description>
<pubDate>Sun, 02 Dec 2018 01:43:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/488/desert-fursecuri-cu-cocos</guid>
<title>Fursecuri cu cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/488/desert-fursecuri-cu-cocos</link>
<description><![CDATA[Se amesteca toate ingredientele si se modeleaza bilute cam de marimea unei nuci.   Se pun pe o tava tapetata cu hirtie de copt si se coc la foc mediu pina se rumenesc (15-20]]></description>
<pubDate>Sat, 01 Dec 2018 23:19:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6473/peste-somon-in-crusta-de-parmezan-la-cuptor</guid>
<title>Somon in Crusta de Parmezan la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6473/peste-somon-in-crusta-de-parmezan-la-cuptor</link>
<description><![CDATA[Bucatile de somon se pun cu pielea in jos intr-o tava cu hartie de copt, se acopera cu hartie de aluminiu si se da la cuptor pentru 10 minute.   Intre timp se marunteste usturoiul,]]></description>
<pubDate>Sat, 01 Dec 2018 19:55:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4096/salate-salata-de-vara</guid>
<title>Salata de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4096/salate-salata-de-vara</link>
<description><![CDATA[Amestecati legumele feliate cu iaurtul si mararul verde.  Condimentati cu sare si piper, dupa gust.   Serviti imediat.]]></description>
<pubDate>Sat, 01 Dec 2018 16:39:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1675/desert-minitarte-cu-crema-de-vanilie</guid>
<title>Minitarte cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1675/desert-minitarte-cu-crema-de-vanilie</link>
<description><![CDATA[Aluatul se prepara astfel: Se cerne faina pe planseta;  Se freaca untul cu zaharul, vanilia si bicarbonatul;  Se adauga treptat ouale, coaja de lamaie si portocala;  Se]]></description>
<pubDate>Sat, 01 Dec 2018 09:26:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/689/salate-pilaf-cu-urzici</guid>
<title>Pilaf Cu Urzici</title>
<link>https://rev.sorin.dok.twn.ro/retete/689/salate-pilaf-cu-urzici</link>
<description><![CDATA[Se aleg urzicile si se spala in multe ape reci pana apa devine limpede fara urme de nisip. Intr-o oala punem cam 3 litri de apa si cand da in clocot adaugam urzicile le fierbem]]></description>
<pubDate>Sat, 01 Dec 2018 02:45:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4670/salate-burger-cu-legume-si-pasta-korma</guid>
<title>Burger cu Legume si Pasta Korma</title>
<link>https://rev.sorin.dok.twn.ro/retete/4670/salate-burger-cu-legume-si-pasta-korma</link>
<description><![CDATA[Puneti semintele de coriandru intr-o tigaie si prajiti 1-2 minute apoi transferati-le intr-un mojar si zdrobiti-le. Intr-un blender puneti restul de ingrediente pentru korma si]]></description>
<pubDate>Sat, 01 Dec 2018 00:20:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1564/peste-file-de-cod-cu-cartofi</guid>
<title>File de Cod cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1564/peste-file-de-cod-cu-cartofi</link>
<description><![CDATA[Pestele se condimenteaza si se pune intr-o tava cu putin ulei la cuptor ptr 15 min. cartofii se spala bine si se pun la fiert in coaja, cand sunt gata se curata de coaja si se taie]]></description>
<pubDate>Fri, 30 Nov 2018 22:57:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3567/aperitive-piftie-de-curcan</guid>
<title>Piftie de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3567/aperitive-piftie-de-curcan</link>
<description><![CDATA[Piftia de pasare e destul de pretentioasa, de aceea am sa va zic cum o fac eu ca sa-mi iasa limpede.   Inainte de toate, pun bucatile de pasare in oala si le sarez bine, ca sa-si]]></description>
<pubDate>Fri, 30 Nov 2018 22:20:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3613/desert-jeleu-de-cafea</guid>
<title>Jeleu de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3613/desert-jeleu-de-cafea</link>
<description><![CDATA[Amesteca gelatina si 4 lingurite de apa.  Adauga intr-o oala cafeaua, zaharul si gelatina.  Amesteca continuu la foc mic pana se dizolva gelatina.  Toarna compozitia in patru cesti]]></description>
<pubDate>Fri, 30 Nov 2018 19:34:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/604/desert-rondele-de-mar-cu-inghetata</guid>
<title>Rondele de mar cu inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/604/desert-rondele-de-mar-cu-inghetata</link>
<description><![CDATA[Marul se curata, se indeparteaza cotorul in asa fel incat marul sa ramana intreg. Se taie rondele mai grosute. Intr-o tigaie punem vinul la foc,adaugam cele 4 linguri miere]]></description>
<pubDate>Fri, 30 Nov 2018 17:46:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1647/carne-pizza-cu-aluat-de-malai-si-gambe</guid>
<title>Pizza cu Aluat de Malai si Gambe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1647/carne-pizza-cu-aluat-de-malai-si-gambe</link>
<description><![CDATA[Intr-un vas punem faina alba, malai, sarea si 2 linguri ulei de masline, dizolvam apa calduta cu drojdia si framantam pana iese un aluat potrivit, lasam 30 min la dospit.   Ungem]]></description>
<pubDate>Fri, 30 Nov 2018 17:21:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1612/desert-oua-dulci-umplute</guid>
<title>Oua Dulci Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1612/desert-oua-dulci-umplute</link>
<description><![CDATA[Umplutura de mere: Inmuiati stafidele in apa calduta (sau rom), striviti-le. Curatati merele si taiati-le in bucati mai micute. Topiti zaharul in 1/2 dl. apa, adaugati merele,]]></description>
<pubDate>Fri, 30 Nov 2018 14:42:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/585/desert-prajitura-krem-a-la-krem</guid>
<title>Prajitura Krem a la Krem</title>
<link>https://rev.sorin.dok.twn.ro/retete/585/desert-prajitura-krem-a-la-krem</link>
<description><![CDATA[Blat:  Se separa albusurile de galbenusuri. Primele se bat spuma cu zaharul, ca la bezea. Apoi se adauga cite un galbenus si se bate un pic dupa fiecare. La sfirsit se adauga]]></description>
<pubDate>Fri, 30 Nov 2018 11:23:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2813/desert-braduti</guid>
<title>Braduti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2813/desert-braduti</link>
<description><![CDATA[Se farama biscuti marunt, se adauga zaharul, margarina taiata cubulete, cacaoa, nucile si esenta de rom.   Se amesteca bine si se ia forma de braduti se pudreaza cu zahar si se]]></description>
<pubDate>Fri, 30 Nov 2018 09:11:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5394/desert-fursecuri-fragede-de-craciun</guid>
<title>Fursecuri Fragede de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/5394/desert-fursecuri-fragede-de-craciun</link>
<description><![CDATA[Se mixeaza la viteza maxima margarina moale la temperatura camerei cu zaharul, esenta si ouale apoi se adauga faina amestecata cu amidonul. Se mixeaza cu mixerul atat cat se poate]]></description>
<pubDate>Fri, 30 Nov 2018 04:46:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2773/desert-fursecuri-crocante-cu-migdale-si-gem-de-caise</guid>
<title>Fursecuri Crocante cu Migdale si Gem de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/2773/desert-fursecuri-crocante-cu-migdale-si-gem-de-caise</link>
<description><![CDATA[Amestecati intr-un bol faina cernuta impreune cu praful de copt si zaharul, migdalele macinate, galbenusul si untul taiat bucatele.   Framantati totul repede, inveliti in folie]]></description>
<pubDate>Fri, 30 Nov 2018 00:02:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6740/diverse-tocanita-de-vitel</guid>
<title>Tocanita de vitel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6740/diverse-tocanita-de-vitel</link>
<description><![CDATA[Carnea de vitel se spala si se taie bucati mai mici.  Ceapa curatata si spalata se taie pestisori.  Ardeiul gras se curata, se spala si se taie fasii nu foarte subtiri, iar]]></description>
<pubDate>Thu, 29 Nov 2018 12:05:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/425/diverse-pulpe-de-pui-umplute</guid>
<title>Pulpe de pui umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/425/diverse-pulpe-de-pui-umplute</link>
<description><![CDATA[Cu degetul sau coada de la lingura de lemn desfacem pielea de pe pulpa de pui.   Dovlecelul il taiem cubulete marunte, casul il dam pe razatoarea mare. Se amesteca dovlecelul cu]]></description>
<pubDate>Thu, 29 Nov 2018 07:07:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/945/desert-mere-coapte</guid>
<title>Mere Coapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/945/desert-mere-coapte</link>
<description><![CDATA[Merele se scobesc in interior (nu pana la capat, pentru ca nu vrem sa iasa umplutura afara), iar partea lor de sus se taie, ca un capacel.  Apoi, se prepara un sirop din apa,]]></description>
<pubDate>Thu, 29 Nov 2018 04:33:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1158/salate-legume-mexicane-in-vasul-roman</guid>
<title>Legume Mexicane in Vasul Roman</title>
<link>https://rev.sorin.dok.twn.ro/retete/1158/salate-legume-mexicane-in-vasul-roman</link>
<description><![CDATA[Vasul roman il tinem in apa timp de o ora. Apoi il scurgem punem legumele congelate in vas, turnam uleiul de masline si sucul de rosii. Asezonam cu delikat, piper si adaugam]]></description>
<pubDate>Thu, 29 Nov 2018 02:58:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/316/diverse-ardei-copti-umpluti</guid>
<title>Ardei copti umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/316/diverse-ardei-copti-umpluti</link>
<description><![CDATA[Se coc ardeii in mod foarte rapid (doar atat incat sa-i putem decoji dar pulpa nu trebuie sa fie coapta).   Se pun intr-o punga sau intr-un vas cu capac cu putina sare si se lase]]></description>
<pubDate>Wed, 28 Nov 2018 17:49:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4765/desert-muffins-cu-ciocolata</guid>
<title>Muffins cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4765/desert-muffins-cu-ciocolata</link>
<description><![CDATA[Amestecati intr-un bol toate ingredientele lichide: laptele, sucul de portocale, uleiul si in alt vas ingredientele solide: faina cernuta impreuna cu praful de copt, zaharul, sarea]]></description>
<pubDate>Wed, 28 Nov 2018 16:15:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/542/diverse-spaghetti-cu-sos</guid>
<title>Spaghetti cu sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/542/diverse-spaghetti-cu-sos</link>
<description><![CDATA[Cum procedam:  -fierbe spaghetele in apa cu sare  -taiem sunca si o calim in unt  -adaugam 300 ml apa  -adaugam pachetul pentru sos si amestecam pana se ingroasa, fierbem pe foc 10]]></description>
<pubDate>Wed, 28 Nov 2018 11:29:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3656/salate-salata-verde-cu-rodie-si-piept-de-pui-pane</guid>
<title>Salata Verde cu Rodie si Piept de Pui Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3656/salate-salata-verde-cu-rodie-si-piept-de-pui-pane</link>
<description><![CDATA[Pieptii de pui sau snitelele se feliaza si se pun deoparte. Salata verde se spala bine, se curata, se taie daca este cazul si se aseaza in vas. Deasupra se pun rosile, ceapa verde]]></description>
<pubDate>Wed, 28 Nov 2018 07:03:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1177/diverse-cartofi-cu-galuste-si-ceapa-la-tigaie</guid>
<title>Cartofi cu Galuste si Ceapa la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1177/diverse-cartofi-cu-galuste-si-ceapa-la-tigaie</link>
<description><![CDATA[Ceapa se taie solzisori si se pune la calit in ulei si sare; intre timp se fierb cartofii care trebuie sa fie taiati mai grosier. Dupa ce ceapa e calita (eu am mai adaugat si apa]]></description>
<pubDate>Wed, 28 Nov 2018 06:57:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2580/peste-scrumbie-la-gratar-pe-pat-de-legume</guid>
<title>Scrumbie la Gratar pe Pat de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2580/peste-scrumbie-la-gratar-pe-pat-de-legume</link>
<description><![CDATA[Curatim si evisceram scrumbiile, saram si picuram ceva zeama de lamaie, le lasam la imprietenit.   Coacem 2-3 ardei si-i lasam si pe ei la socializare cu sarea Curatim morcovul,]]></description>
<pubDate>Tue, 27 Nov 2018 23:59:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4763/diverse-cotlet-de-porc-cu-gratin-din-varza-de-bruxelles</guid>
<title>Cotlet de Porc cu Gratin din Varza de Bruxelles</title>
<link>https://rev.sorin.dok.twn.ro/retete/4763/diverse-cotlet-de-porc-cu-gratin-din-varza-de-bruxelles</link>
<description><![CDATA[Tapetati un vas termorezistent cu unt si pesmet si dati deoparte.  Stropiti cotletele cu putin ulei de masline si condimentati cu sare, piper si rozmarin, pe ambele fete.]]></description>
<pubDate>Tue, 27 Nov 2018 22:41:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1051/salate-dovleac-cu-chiftele</guid>
<title>Dovleac cu Chiftele</title>
<link>https://rev.sorin.dok.twn.ro/retete/1051/salate-dovleac-cu-chiftele</link>
<description><![CDATA[O ceapa taiata si prajita putin impreuna cu rantasul. separat in alta oala se fierbe dovleacu (care a fost curatat si dat pe razatoare) ci marar, sare, un ardei intreg, 1 sau 2]]></description>
<pubDate>Tue, 27 Nov 2018 22:12:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2755/aperitive-carnatii-mei-de-casa</guid>
<title>Carnatii Mei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2755/aperitive-carnatii-mei-de-casa</link>
<description><![CDATA[In primul rand, daca vreti mai condimentat atunci puneti mai mult usturoi si piper precum si putina boia mai picanta (iute), dar atentie, trebuie sa gustati sa nu stricati carnatul]]></description>
<pubDate>Tue, 27 Nov 2018 20:09:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3060/paste-pizza-lasagna-din-clatite-de-malai-mazare-si-gorgonzola</guid>
<title>Lasagna din Clatite de Malai, Mazare si Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/3060/paste-pizza-lasagna-din-clatite-de-malai-mazare-si-gorgonzola</link>
<description><![CDATA[Se pregatesc clatitele dupa reteta scris ade Leila. In jumate litru lapte se pune 3 oua intregi, 1 lingurita bicarbonat, un praf de sare, 2 linguri zahar, 4 linguri de faina de]]></description>
<pubDate>Tue, 27 Nov 2018 16:29:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4597/desert-cheesecake-cu-mango-fructul-pasiunii-si-suc-de-citrice</guid>
<title>Cheesecake cu Mango, Fructul Pasiunii si Suc de Citrice</title>
<link>https://rev.sorin.dok.twn.ro/retete/4597/desert-cheesecake-cu-mango-fructul-pasiunii-si-suc-de-citrice</link>
<description><![CDATA[Crusta Intr-un blender pulsati faina, praf de copt, bicarbonat de sodiu, sare si unt pana cand sunt bine incorporate (aprox 20 de secunde). Turnati apa rece si continuati pana cand]]></description>
<pubDate>Tue, 27 Nov 2018 07:50:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3386/desert-chipsuri-crocante-din-mere</guid>
<title>Chipsuri Crocante din Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3386/desert-chipsuri-crocante-din-mere</link>
<description><![CDATA[Eu nu am pus nici zahar si nici scortisoara/nucsoara pentru ca cel mic nu a vrut nimic pe ele.   Deci, merele se spala bine de tot pentru ca le folosim cu coaja. Dupa spalare, se]]></description>
<pubDate>Tue, 27 Nov 2018 07:08:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1958/muraturi-dulceata-de-vinete</guid>
<title>Dulceata de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/1958/muraturi-dulceata-de-vinete</link>
<description><![CDATA[Spalati si curatati de frunzulite si codita, vinetele. Faceti o crestatura sub forma de cruce in varful vinetelor, apoi opariti-le 15 min, in apa clocotita. Scoateti-le intr-o]]></description>
<pubDate>Mon, 26 Nov 2018 21:46:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3908/aperitive-ciuperci-imbracate</guid>
<title>Ciuperci Imbracate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3908/aperitive-ciuperci-imbracate</link>
<description><![CDATA[Lasati aluatul la dezghetat.  Curatati ciupercile, separati piciorusele si tocati-le marunt.  Prajiti-le in putin unt, impreuna cu sunca afumata / baconul, lasati sa se raceasca,]]></description>
<pubDate>Mon, 26 Nov 2018 20:22:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2752/salate-budinca-de-ciuperci-in-aluat</guid>
<title>Budinca de Ciuperci in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2752/salate-budinca-de-ciuperci-in-aluat</link>
<description><![CDATA[Aluat:  Framantati un aluat pana devine neted si elastic din: ulei, apa, sare, piper si faina cernuta. Inveliti in folie alimentara si dati la rece pana pregatiti umplutura.]]></description>
<pubDate>Mon, 26 Nov 2018 18:03:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1657/ciorbe-supe-galuste-din-gris-cu-verdeata-pentru-supa</guid>
<title>Galuste Din Gris, cu Verdeata, Pentru Supa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1657/ciorbe-supe-galuste-din-gris-cu-verdeata-pentru-supa</link>
<description><![CDATA[Frecati bine grasimea, care a fost tinuta cateva ore la temperatura camerei.   Separat, intr-un bol, bateti bine ouale, cu o furculita, aproximativ 5 min., ca sa se inglobeze cat]]></description>
<pubDate>Mon, 26 Nov 2018 16:46:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5701/aperitive-flan-de-spanac-cu-crema-oglinda-de-asiago</guid>
<title>Flan de Spanac cu Crema Oglinda de Asiago</title>
<link>https://rev.sorin.dok.twn.ro/retete/5701/aperitive-flan-de-spanac-cu-crema-oglinda-de-asiago</link>
<description><![CDATA[Puneti intr-o oala apa la fiert si cand clocoteste puternic adaugati sare si spanacul. Lasati-l sa fiarba pentru 5 minute. Scoateti spanacul din oala si puneti-l intr-un bol cu apa]]></description>
<pubDate>Mon, 26 Nov 2018 16:25:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1557/salate-chiftelute-din-dovleac</guid>
<title>Chiftelute Din Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1557/salate-chiftelute-din-dovleac</link>
<description><![CDATA[Dovleceii se curata si se dau prin razatoarea mare. Se sareaza si se storc. Adaugam la dovleceii razuiti si storsi usturoiul pisat (se pune usturoi dupa gustul fiecaruia mai mult]]></description>
<pubDate>Mon, 26 Nov 2018 16:06:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3583/carne-varza-la-cuptor-cu-carnati-prajiti</guid>
<title>Varza la Cuptor cu Carnati Prajiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3583/carne-varza-la-cuptor-cu-carnati-prajiti</link>
<description><![CDATA[Tocati marunt varza curatata si spalata.  Infierbantati bine uleiul si adaugati varza si ardeiul gras, taiat bucatele, ceapa rondele sau tocata marunt. Amestecati totul cu uleiul]]></description>
<pubDate>Mon, 26 Nov 2018 09:52:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1233/desert-prajitura-motzaneasca-katie-teszta</guid>
<title>Prajitura Motzaneasca (Katie Teszta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1233/desert-prajitura-motzaneasca-katie-teszta</link>
<description><![CDATA[Din ingredientele de la blat se framanta un aluat moale care se imparte in trei, doua parti egale si una mai mare, fiecare se intinde de marimea unei tavi si se coc pe dosul ei.]]></description>
<pubDate>Mon, 26 Nov 2018 09:13:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/229/carne-mustaros-szelet-felia-cu-mustar</guid>
<title>Mustaros szelet (Felia cu mustar)</title>
<link>https://rev.sorin.dok.twn.ro/retete/229/carne-mustaros-szelet-felia-cu-mustar</link>
<description><![CDATA[Feliile de carne se bat nu prea subtiri, se condimenteaza cu codimentele de gratar, sare, piper se dau prin faina si se prajesc in ulei,dupa care le asezam intr-un vas. Usturoiul]]></description>
<pubDate>Mon, 26 Nov 2018 04:46:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2288/desert-pandispan-cu-gutui</guid>
<title>Pandispan cu Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2288/desert-pandispan-cu-gutui</link>
<description><![CDATA[Galbenusurile se freaca spumos cu zaharul, vanilia, romul, coaja de lamaie, praful de copt si se adauga putina apa din cele 8 linguri. Depinde de faina pe cae o folositi, poate o]]></description>
<pubDate>Mon, 26 Nov 2018 00:43:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5383/desert-tort-boema</guid>
<title>Tort Boema</title>
<link>https://rev.sorin.dok.twn.ro/retete/5383/desert-tort-boema</link>
<description><![CDATA[Blat:  Se separa albusurile de gallbenusuri. Albusurile se bat spuma cu un varf de sare, adaugam zaharul si mixam pana ce obtinem o spuma lucioasa si tare. Adaugam pe rand apa,]]></description>
<pubDate>Sun, 25 Nov 2018 23:46:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3058/desert-cocchini-biscuiti-fursecuri-din-cocos-ras</guid>
<title>Cocchini (Biscuiti/fursecuri din Cocos Ras)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3058/desert-cocchini-biscuiti-fursecuri-din-cocos-ras</link>
<description><![CDATA[Se cintaresc mai intii albusele apoi in functie de cantitatea lor (caci ouale pot fii mai mari sau mai mici) se vor adauga si restul ingredientelor in cantitate egala.   Albusul cu]]></description>
<pubDate>Sun, 25 Nov 2018 23:03:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2970/ciorbe-supe-minestrone</guid>
<title>Minestrone</title>
<link>https://rev.sorin.dok.twn.ro/retete/2970/ciorbe-supe-minestrone</link>
<description><![CDATA[Legumele taiate cubulete se soteaza in uleiul bine incins, si se asezoneaza cu cimbru, sare, piper. Se acopera cu &quot;stoc&quot; de legume (in lipsa de timp puteti folosi &quot; vegeta&quot; &quot;]]></description>
<pubDate>Sun, 25 Nov 2018 17:00:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6336/peste-plachie-de-crap</guid>
<title>Plachie de Crap</title>
<link>https://rev.sorin.dok.twn.ro/retete/6336/peste-plachie-de-crap</link>
<description><![CDATA[Plachia, una dintre cele mai simple si delicioase retete cu peste.   Pestele curatat, spalat si zvantat il taiem in bucati potrivite. Il presaram cu sare pe interior si exterior si]]></description>
<pubDate>Sun, 25 Nov 2018 09:29:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4244/ciorbe-supe-supa-crema-de-conopida-si-cartofi</guid>
<title>Supa-crema de Conopida si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4244/ciorbe-supe-supa-crema-de-conopida-si-cartofi</link>
<description><![CDATA[Se curata cartofii de coaja si sa taie cuburi mai mari. Se curata conopida de frunze si se desface in buchete. Se taie pancetta felii subtiri si se pune intr-o oala/cratita]]></description>
<pubDate>Sun, 25 Nov 2018 09:27:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/608/carne-trigoane-cu-mere</guid>
<title>Trigoane cu mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/608/carne-trigoane-cu-mere</link>
<description><![CDATA[merele se rad apoi se calesc cu zaharul,dupa ce s-au calit se adauga pesmetul, scortisoara si zaharul vanilat. se lasa sa se raceasca   foile se ung cu ulei si se pliaza in 3   la]]></description>
<pubDate>Sun, 25 Nov 2018 09:06:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1274/diverse-carne-alla-pizzaiolla</guid>
<title>Carne alla pizzaiolla</title>
<link>https://rev.sorin.dok.twn.ro/retete/1274/diverse-carne-alla-pizzaiolla</link>
<description><![CDATA[Am taiat felii pieptul,am pus uleiul in tigaie,dupa usturoiul taiat marunt,am pus carnea;am rumenit-o foarte putin pe o parte si pe alta cat sa-si schimbe culoarea,am adaugat]]></description>
<pubDate>Sun, 25 Nov 2018 06:01:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6874/muraturi-pasta-de-ardei-rosii</guid>
<title>Pasta de Ardei Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6874/muraturi-pasta-de-ardei-rosii</link>
<description><![CDATA[Spalam ardeii, ii curatam de seminte si ii taiem bucati mai mari. Cu ajutorul unui robot de bucatarie dam bucatile de ardei, iar pasta obtinuta o punem la fiert, la foc mic pana]]></description>
<pubDate>Sat, 24 Nov 2018 21:06:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2950/salate-rondele-din-cartofi-cu-spanac</guid>
<title>Rondele din Cartofi cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2950/salate-rondele-din-cartofi-cu-spanac</link>
<description><![CDATA[Curatati si spalati in mai multe ape frunzele de spanac. Puneti-le in apa sarata ce clocoteste, acoperiti cu un capac, stingeti imediat focul si lasati la infuzat 3- 5 min. Treceti]]></description>
<pubDate>Sat, 24 Nov 2018 16:49:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3145/ciorbe-supe-supa-crema-de-morcovi-si-rosii-cu-galuste-de-urda-ricotta</guid>
<title>Supa Crema de Morcovi si Rosii cu Galuste de Urda (Ricotta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3145/ciorbe-supe-supa-crema-de-morcovi-si-rosii-cu-galuste-de-urda-ricotta</link>
<description><![CDATA[Curatam legumele, radem morcovii, taiem marunt telina si ardeiul gras. Punem totul impreuna cu uleiul si sarea pe foc sa se inabuse. Adaugam rosiile si lasam putin sa prinda aroma.]]></description>
<pubDate>Sat, 24 Nov 2018 16:41:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3942/aperitive-oua-in-cuiburi-de-cartofi</guid>
<title>Oua in Cuiburi de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3942/aperitive-oua-in-cuiburi-de-cartofi</link>
<description><![CDATA[- Cartoful se curata de coaja si se feliaza foarte subtire, folosind instrumentul utilizat in mod obisnuit in bucatarie pentru curatat cartofi, astfel incat se se obtina felii cat]]></description>
<pubDate>Sat, 24 Nov 2018 09:53:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4098/bauturi-sirop-concentrat-de-mure</guid>
<title>Sirop Concentrat de Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/4098/bauturi-sirop-concentrat-de-mure</link>
<description><![CDATA[Fructele se spala bine de tot intr-o strecuratoare de plastic dupa care se lasa la scurs. Se ia apoi o sita de matase sau de plastic (metalul oxideaza) si se pasireaza. Semintele]]></description>
<pubDate>Sat, 24 Nov 2018 05:53:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5216/paste-pizza-gnocchi-cu-cartofi-violet</guid>
<title>Gnocchi cu Cartofi Violet</title>
<link>https://rev.sorin.dok.twn.ro/retete/5216/paste-pizza-gnocchi-cu-cartofi-violet</link>
<description><![CDATA[- Cartofii se spala si se pun la fiert intr-o oala cu apa rece in care se adauga 1/2 lingurita cu sare (este indicat sa fierbeti cartofii in coaja). Se acopera oala cu un capac si]]></description>
<pubDate>Sat, 24 Nov 2018 05:05:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2884/diverse-cartofi-copti-cu-faina-de-naut-si-seminte-de-mac</guid>
<title>Cartofi Copti cu Faina de Naut si Seminte de Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2884/diverse-cartofi-copti-cu-faina-de-naut-si-seminte-de-mac</link>
<description><![CDATA[- Taiati cartofii deja curatati de coaja, in bucati mai mari sau mai mici dupa cum va plac.  - Daca ati hotarit sa le taiati in sferturi sau in jumatati (si sunt cartofi mari) sau]]></description>
<pubDate>Sat, 24 Nov 2018 01:08:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4917/paste-pizza-paste-fusilli-cu-zucchine</guid>
<title>Paste Fusilli cu Zucchine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4917/paste-pizza-paste-fusilli-cu-zucchine</link>
<description><![CDATA[Intr-o tigaie se pune uleiul de masline, dupa care se adauga ceapa, taiata marunt. Se lasa la prajit pt 1 minut, dupa care se adauga pancetta. Se lasa la calit pt 2-3 minute, dupa]]></description>
<pubDate>Fri, 23 Nov 2018 17:40:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/600/ciorbe-supe-supa-chefliului</guid>
<title>Supa chefliului</title>
<link>https://rev.sorin.dok.twn.ro/retete/600/ciorbe-supe-supa-chefliului</link>
<description><![CDATA[Slanina afumata se taie cubulete si se pune la incins pana lasa un pic de untura. Se pune ceapa taiata marunt la calit in aceasta untura, tragem vasul de pe foc si adaugam 1]]></description>
<pubDate>Fri, 23 Nov 2018 13:40:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3800/desert-napolitana-cu-doua-creme</guid>
<title>Napolitana cu Doua Creme</title>
<link>https://rev.sorin.dok.twn.ro/retete/3800/desert-napolitana-cu-doua-creme</link>
<description><![CDATA[Mod preparare prima crema:  Se fierb pe baie de aburi ouale, zaharul, margarina si cacaua, aproximativ 30 de minute, pana ce se formeaza o crema omogena. Apoi se pun biscuiti]]></description>
<pubDate>Fri, 23 Nov 2018 11:20:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2438/desert-lamaita</guid>
<title>Lamaita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2438/desert-lamaita</link>
<description><![CDATA[Blat: Tapetati o tava, inclusiv peretii laterali, cu hartie de copt si preancalziti cuptorul la 180 grade. Mixati bine untul cu zaharul pudra pana se spumeaza. Adaugati restul]]></description>
<pubDate>Fri, 23 Nov 2018 08:22:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2599/paste-pizza-penne-cu-spanac</guid>
<title>Penne cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2599/paste-pizza-penne-cu-spanac</link>
<description><![CDATA[Pennele se fierb 7-8 minute, apoi se scurg bine. Dupa ce se scurg, pennele le amestecam cu 2 oua batute si putin delikat si tarhon.   Ceapa taiata marunt se caleste in ulei, pana]]></description>
<pubDate>Fri, 23 Nov 2018 07:20:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3185/desert-bomboane-cu-lapte-praf-si-napolitane</guid>
<title>Bomboane cu lapte praf si napolitane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3185/desert-bomboane-cu-lapte-praf-si-napolitane</link>
<description><![CDATA[Napolitanele se da prin masina de tocat, apoi se amesteca cu untul frecat spuma, laptele praf si zaharul pudra. Compozitia obtinuta se lasa la rece putin, dupa care se formeaza]]></description>
<pubDate>Fri, 23 Nov 2018 04:40:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/805/muraturi-visine-la-borcan</guid>
<title>Visine La Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/805/muraturi-visine-la-borcan</link>
<description><![CDATA[Spalam visinele in mai multe ape (va recomand sa le tineti pentru circa 1 ora in apa rece, in cazul in care in visine sunt viermi acestia ies si raman la suprafata apei )si le]]></description>
<pubDate>Fri, 23 Nov 2018 01:49:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/124/ciorbe-supe-supa-avgolemono</guid>
<title>Supa avgolemono</title>
<link>https://rev.sorin.dok.twn.ro/retete/124/ciorbe-supe-supa-avgolemono</link>
<description><![CDATA[Se fierbe apa apoi se adauga cubuletul de vegeta si putina sare dupa gust. Cand apa fierbe se adauga orezul. Se fierbe orezul pana cand este putin umflat(nu foarte tare). Se mai]]></description>
<pubDate>Fri, 23 Nov 2018 00:59:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3053/paste-pizza-ravioli-cu-radicchio-si-speck</guid>
<title>Ravioli cu Radicchio si Speck</title>
<link>https://rev.sorin.dok.twn.ro/retete/3053/paste-pizza-ravioli-cu-radicchio-si-speck</link>
<description><![CDATA[Am taiat radicchio felii marunt si l-am pus sa se caleasca in tigaie cu 1 lingura de ulei. Am mai amestecat din cind in cind.. nu se pune sare caci e speck-ul sarat. Cind e gata]]></description>
<pubDate>Thu, 22 Nov 2018 23:27:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5841/paste-pizza-tortellini-cu-ardei-copt-branza-si-cimbru</guid>
<title>Tortellini cu Ardei Copt, Branza si Cimbru</title>
<link>https://rev.sorin.dok.twn.ro/retete/5841/paste-pizza-tortellini-cu-ardei-copt-branza-si-cimbru</link>
<description><![CDATA[1. Pune ardeii copti intr-un blender si paseaza-i pana cand pasta obtinuta este fina.   2. Pune faina pe masa de lucru, fa o adancitura in mijlocul acesteia si pune sarea, pasta de]]></description>
<pubDate>Thu, 22 Nov 2018 21:41:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6732/desert-tort-de-ciocolata-portocale-si-nuci-pentru-o-dubla-aniversare</guid>
<title>Tort de ciocolata, portocale si nuci pentru o dubla aniversare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6732/desert-tort-de-ciocolata-portocale-si-nuci-pentru-o-dubla-aniversare</link>
<description><![CDATA[Untul impreuna cu jumatate din cantitatea de zahar le batem cu mixerul pana obtinem o crema, adaugam pe rand galbenusurile si vanilia, mai mixam pana incorporam bine totul.]]></description>
<pubDate>Thu, 22 Nov 2018 19:37:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1729/carne-friptura-din-ciocanele-de-pui-la-cuptor</guid>
<title>Friptura Din Ciocanele de Pui, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1729/carne-friptura-din-ciocanele-de-pui-la-cuptor</link>
<description><![CDATA[Sarati, piperati si condimentati cu boia din abundenta ciocanelele, apoi treceti-le prin faina.   Prajiti-le in ulei incins, la foc mediu, cateva minute, pe fiecare parte.]]></description>
<pubDate>Thu, 22 Nov 2018 09:21:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5143/peste-gefilte-fish</guid>
<title>Gefilte Fish</title>
<link>https://rev.sorin.dok.twn.ro/retete/5143/peste-gefilte-fish</link>
<description><![CDATA[Curatam si spalam legumele si pestele. Taiam morcovul si ceapa verde marunt.   Asezam pe foc o tigaie cu 30g de unt. Tragem in untul incins legumele tocate. Le scoatem intr-un vas]]></description>
<pubDate>Thu, 22 Nov 2018 07:37:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/888/desert-tarta-cu-dulceata-de-caise</guid>
<title>Tarta cu Dulceata de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/888/desert-tarta-cu-dulceata-de-caise</link>
<description><![CDATA[Ungem o tava cu margarina, iar deasupra presaram 4 linguri de zahar. Deaspra, asezam caisele, cu partea scobita in exetrior. Apoi pregatim aluatul. Margarina se amesteca impreuna]]></description>
<pubDate>Thu, 22 Nov 2018 00:32:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6107/slow-cooking-ragout-de-iepure-cu-cherry-bacon-si-prune</guid>
<title>Ragout de iepure cu cherry, bacon si prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6107/slow-cooking-ragout-de-iepure-cu-cherry-bacon-si-prune</link>
<description><![CDATA[Taie iepurele in bucati     separa pulpele si file-urile; Stropeste-le cu ulei de masline si frresh de lamaie, asezoneaza-le cu sare si piper alb si lasa-le cca 2 ore la marinat;]]></description>
<pubDate>Wed, 21 Nov 2018 17:09:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/781/carne-friptura-franceza</guid>
<title>Friptura Franceza</title>
<link>https://rev.sorin.dok.twn.ro/retete/781/carne-friptura-franceza</link>
<description><![CDATA[Carnea taiata felii se sareaza, pipereaza si se aseaza intr-un vas termorezistent (sau intr-un vas ce poate fi bagat la cuptor) strans una langa cealalta. Deasupra turnam supa de]]></description>
<pubDate>Wed, 21 Nov 2018 17:04:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4874/paste-pizza-risotto-cu-sparanghel-si-sunculita</guid>
<title>Risotto cu Sparanghel si Sunculita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4874/paste-pizza-risotto-cu-sparanghel-si-sunculita</link>
<description><![CDATA[Curatam cozile sparanghelului si taiem capatul lemnos (se simte si cind punem cutitul) pe care il aruncam. Pastram virfurile la o lungime egala pentru toate firele si restul de]]></description>
<pubDate>Wed, 21 Nov 2018 11:18:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/364/diverse-chiftele-umplute-cu-legume-in-sos</guid>
<title>Chiftele umplute cu legume ... in sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/364/diverse-chiftele-umplute-cu-legume-in-sos</link>
<description><![CDATA[carnea tocata se amesteca cu condimentele apoi se ia o bucata se intinde in palma se aseaza pe ea cite o bucata de cartofm de brinza, dovlecel, ciuperca ... se inchide chifteaua un]]></description>
<pubDate>Wed, 21 Nov 2018 09:13:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3165/paste-pizza-orecchiete-paste-cu-fasole-boabe-si-peste-din-conserva</guid>
<title>Orecchiete (Paste) cu Fasole Boabe si Peste din Conserva</title>
<link>https://rev.sorin.dok.twn.ro/retete/3165/paste-pizza-orecchiete-paste-cu-fasole-boabe-si-peste-din-conserva</link>
<description><![CDATA[- fierbem pastele in apa cu sare cit scrie pe ambalajul lor  - intr-o tigaie punem uleiul cu rosiile taiate bucati si sucul lor si lasam sa fiarba fara capac cit timp fierbe pasta]]></description>
<pubDate>Wed, 21 Nov 2018 06:01:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6253/carne-rulada-de-porc</guid>
<title>Rulada de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6253/carne-rulada-de-porc</link>
<description><![CDATA[Carnea de porc se taie (se despica) intr-o bucata sau mai multe bucati de aceeasi grosime usor de rulat. Bucata de carne sau bucatile de carne de porc se ung cu ulei de masline, se]]></description>
<pubDate>Wed, 21 Nov 2018 04:44:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4301/desert-prajitura-cu-aroma-de-cocos-si-cacao-de-post</guid>
<title>Prajitura cu Aroma de Cocos si Cacao (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4301/desert-prajitura-cu-aroma-de-cocos-si-cacao-de-post</link>
<description><![CDATA[Se amesteca componentele lichide si apoi se adauga pe rand cele solide amestecand lejer, se tapeteaza o tava cu hartie de copt si se coace la foc moderat, cand e rece se taie in]]></description>
<pubDate>Wed, 21 Nov 2018 01:47:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1240/desert-tort-diplomat-iii</guid>
<title>Tort Diplomat (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1240/desert-tort-diplomat-iii</link>
<description><![CDATA[se pune gelatina intr-o cescuta si se acopera cu apa (poti sa o si mesteci) si o lasi sa se odihneasca pana facem celelalte;  se separa ouale si se bate albusul cu o cana de zahar]]></description>
<pubDate>Tue, 20 Nov 2018 19:59:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2115/desert-hrisca-mei-cu-nuca-caramelizata-in-miere</guid>
<title>Hrisca (mei) cu Nuca Caramelizata in Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2115/desert-hrisca-mei-cu-nuca-caramelizata-in-miere</link>
<description><![CDATA[Spalati bine, in mai multe ape, hrisca (meiul) si orezul. Puneti-le impreuna, la fiert, in apa usor sarata, intr-o cantitate de 4 ori mai mare decat volumul lor.   Dupa 5 minute de]]></description>
<pubDate>Tue, 20 Nov 2018 18:25:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1506/carne-cornuri-cu-finetti</guid>
<title>Cornuri cu Finetti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1506/carne-cornuri-cu-finetti</link>
<description><![CDATA[Eu am obtinut aluatul punand toate ingredientele in masina de paine in ordinea aceasta: Amestecam oul cu laptele si le punem in cuva, adaugam in cuva si cele doua linguri cu ulei.]]></description>
<pubDate>Tue, 20 Nov 2018 15:50:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5072/ciorbe-supe-crema-de-dovlecei-si-brinza-topita-supa-de-vara</guid>
<title>Crema de Dovlecei si Brinza Topita (Supa de Vara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5072/ciorbe-supe-crema-de-dovlecei-si-brinza-topita-supa-de-vara</link>
<description><![CDATA[Se spala si taie capetele la dovlecei, apoi ii taiem cuburi sau felii cit mai mici si ii punem la fiert cu putina sare in apa cit sa-i acopere. Cind sunt gata fierti ii strivim in]]></description>
<pubDate>Tue, 20 Nov 2018 03:18:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/663/desert-nuferi</guid>
<title>Nuferi</title>
<link>https://rev.sorin.dok.twn.ro/retete/663/desert-nuferi</link>
<description><![CDATA[Aluat: Incalzim 250 ml lapte in care dizolvam drojdia, zaharul, zaharul vanilat, 1 lingurita unt si praful de sare. Faina o punem intr-un vas mai mare si facem o gaura in mijlocul]]></description>
<pubDate>Tue, 20 Nov 2018 01:57:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2582/ciorbe-supe-ciorbita-cu-lascute</guid>
<title>Ciorbita cu Lascute</title>
<link>https://rev.sorin.dok.twn.ro/retete/2582/ciorbe-supe-ciorbita-cu-lascute</link>
<description><![CDATA[In trei litri de apa se fierbe ciolanul pana se desprinde carnea de pe os. Daca folosesti ciolan, cand e gata fiarta carnea, se scoate din apa, se indeparteaza oasele si se taie]]></description>
<pubDate>Mon, 19 Nov 2018 17:47:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3213/carne-gratar-de-porc-si-marinarea-carnii</guid>
<title>Gratar de Porc si Marinarea Carnii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3213/carne-gratar-de-porc-si-marinarea-carnii</link>
<description><![CDATA[In primul rand, poza cu sosul teriyaki nu a iesit si sa nu faceti ca domnul din dotare si sa uitai de carne pe gratar sa se arda. Deci, am scos carnea din congelator, am lasat la]]></description>
<pubDate>Mon, 19 Nov 2018 17:43:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6515/diverse-carne-de-oaie-cu-legume-la-cuptor</guid>
<title>Carne de oaie cu legume la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6515/diverse-carne-de-oaie-cu-legume-la-cuptor</link>
<description><![CDATA[Spalam carnea, o taiem bucati potrivit de mari. Curatam ceapa, o taiem bucatele, morcovul il decojim si il taiem bucati potrivite. Intr-un bol amestecam carnea, ceapa, morcovul,]]></description>
<pubDate>Mon, 19 Nov 2018 14:49:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5146/aperitive-cartofi-cu-sos-de-usturoi-si-ulei</guid>
<title>Cartofi cu Sos de Usturoi si Ulei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5146/aperitive-cartofi-cu-sos-de-usturoi-si-ulei</link>
<description><![CDATA[Cartofii se spala si se pun la fiert in apa cu sare. Dupa ce sunt fierti se scurg de apa si se lasa la racit.   Reci li se curata coaja, se taie in bucati de cca 3 cm. si se pun la]]></description>
<pubDate>Mon, 19 Nov 2018 08:23:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3114/peste-pastrav-cartofi-cu-sfecla-rosie-salata-verde-si-tzatziki</guid>
<title>Pastrav, Cartofi cu Sfecla Rosie, Salata Verde si Tzatziki</title>
<link>https://rev.sorin.dok.twn.ro/retete/3114/peste-pastrav-cartofi-cu-sfecla-rosie-salata-verde-si-tzatziki</link>
<description><![CDATA[Pastravul curatat si prajit in tigaia de teflon (fara nici un fel de grasime) mai intii pe partea cu pielea.   Cartofii copti la microunde (sau fierti) taiati felii si amestecati]]></description>
<pubDate>Mon, 19 Nov 2018 02:01:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3434/aperitive-blinis-cu-cascaval</guid>
<title>Blinis cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3434/aperitive-blinis-cu-cascaval</link>
<description><![CDATA[Aluat:  Mixati bine branza de vaci, sarea, zaharul, ouale si    din cantitatea de sana (lapte batut). Inglobati faina.  Separat, amestecati cealalta jumatate de sana (lapte batut)]]></description>
<pubDate>Mon, 19 Nov 2018 00:10:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1214/desert-prajitura-mona</guid>
<title>Prajitura Mona</title>
<link>https://rev.sorin.dok.twn.ro/retete/1214/desert-prajitura-mona</link>
<description><![CDATA[Pentru blat:  Albusurile se bat spuma cu zaharul pus pe rand, se adauga apoi galbenusurile tot pe rand puse, apoi faina amestecata cu nuca si praful de copt. Se amesteca cu mare]]></description>
<pubDate>Sun, 18 Nov 2018 22:46:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5254/carne-chifle-cu-susan</guid>
<title>Chifle cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5254/carne-chifle-cu-susan</link>
<description><![CDATA[Intr-un bol se amesteca faina cu sarea, zaharul si lingura de ulei de masline. Drojdia se dizolva in apa calduta. Dupa care se amesteca cu faina.   Ingredientele, se framanta.]]></description>
<pubDate>Sun, 18 Nov 2018 20:21:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3624/paste-pizza-udon</guid>
<title>Udon</title>
<link>https://rev.sorin.dok.twn.ro/retete/3624/paste-pizza-udon</link>
<description><![CDATA[Se cerne faina intr-un bol si se face o gaura in mijloc. Se dizolva sarea in apa si se adauga la faina. Se amesteca pana se formeaza un aluat.  Se pune intr-o punga Ziploc si se]]></description>
<pubDate>Sun, 18 Nov 2018 17:51:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1808/salate-tian-cu-rosii-si-dovlecei</guid>
<title>Tian cu Rosii si Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1808/salate-tian-cu-rosii-si-dovlecei</link>
<description><![CDATA[Spalam legumele, curatam dovlecei de coaja si le taiem felii de aceeasi grosime. Intr-o tava unsa cu ulei de masline, punem alternativ felii de dovlecel si de rosii. Condimentam cu]]></description>
<pubDate>Sun, 18 Nov 2018 17:01:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5367/carne-carnati-fripti-in-cuptor</guid>
<title>Carnati Fripti in Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5367/carne-carnati-fripti-in-cuptor</link>
<description><![CDATA[Rulati cat mai strans firele de carnati proaspeti sub forma de cerc.   Fixati cu ajutorul mai multor bete de frigarui, infipte in cruce prin carnati.   Transferati intr-o tava]]></description>
<pubDate>Sun, 18 Nov 2018 08:45:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4092/salate-cum-se-curata-dovlecelul-se-taie-fasii-si-cubulete</guid>
<title>Cum se Curata Dovlecelul, se Taie Fasii si Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4092/salate-cum-se-curata-dovlecelul-se-taie-fasii-si-cubulete</link>
<description><![CDATA[1/ Curatati si taiati dovlecelul in jumatate  Spalati dovlecelul. Taiati si indepartati ambele capete ale dovlecelului.  Folosind un cutit de curatat legume, indepartati coaja]]></description>
<pubDate>Sun, 18 Nov 2018 07:17:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/534/diverse-vitel-la-cuptor-cu-cartofi</guid>
<title>Vitel la cuptor cu cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/534/diverse-vitel-la-cuptor-cu-cartofi</link>
<description><![CDATA[Pregatim carnea:   -o facem cu sare  -punam in tava putin de ulei apoi asezam carnea, punem condimente de care dorim peste, taiam ceapa, ardeiul, gogosarul, morcovul. Adaugam 1]]></description>
<pubDate>Sat, 17 Nov 2018 23:58:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1113/diverse-sive-de-caprioara-civet</guid>
<title>Sive de Caprioara (Civet)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1113/diverse-sive-de-caprioara-civet</link>
<description><![CDATA[Carnea de caprioara se taie felii de jumate de centrimetru grosime care se sareaza si se prajesc pe putin ulei pe ambele parti si apoi se adauga putina apa, cat sa fie acoperite si]]></description>
<pubDate>Sat, 17 Nov 2018 23:38:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3906/peste-somon-cu-sos-salsa-de-menta</guid>
<title>Somon cu Sos Salsa de Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3906/peste-somon-cu-sos-salsa-de-menta</link>
<description><![CDATA[Se freaca fileurile de somon cu doua lingurite de zeama de lamaie si le pudram cu condimente pentru peste si cu boabe de piper rosu. Le frigem pe gratar 2 minute, doar pe o parte.]]></description>
<pubDate>Sat, 17 Nov 2018 22:17:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1531/desert-prajitura-cu-visine</guid>
<title>Prajitura cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1531/desert-prajitura-cu-visine</link>
<description><![CDATA[Bateti albusurile spuma.  Zaharul si galbenusurile se amesteca bine de tot pina se dubleaza volumul, se pune ulei, praf copt, zahar vanilat, faina. Si se amesteca usor la mixer.]]></description>
<pubDate>Sat, 17 Nov 2018 20:49:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3905/desert-tort</guid>
<title>Tort</title>
<link>https://rev.sorin.dok.twn.ro/retete/3905/desert-tort</link>
<description><![CDATA[Preparare blat: se separa albusurile de galbenusuri (de preferabil ar fi sa aveti oua de tara, ii da blatului o culoare usor galbuie, insa aveti grija sa spargeti ouale separat]]></description>
<pubDate>Sat, 17 Nov 2018 19:49:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/748/desert-prajitura-vieneza</guid>
<title>Prajitura Vieneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/748/desert-prajitura-vieneza</link>
<description><![CDATA[Se fac doua foi de rulada pe care le glasam cu zaharul caramel stins cu apa. Dupa ce s-a intarit caramelul punem un strat de crema (pe care o preparam dupa instructiunile de pe]]></description>
<pubDate>Sat, 17 Nov 2018 09:23:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3602/aperitive-apero-pasta</guid>
<title>Apero Pasta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3602/aperitive-apero-pasta</link>
<description><![CDATA[Fierbem in apa cu sare foile de lasagne dupa indicatiile de pe pachet. Le scoatem cu atentie din apa si le asezam sa se racoreasca pe o farfurie. Ungem cu un pic de ulei pe o parte]]></description>
<pubDate>Sat, 17 Nov 2018 08:09:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5658/diverse-garnitura-de-arpagic</guid>
<title>Garnitura de Arpagic</title>
<link>https://rev.sorin.dok.twn.ro/retete/5658/diverse-garnitura-de-arpagic</link>
<description><![CDATA[Curatati, spalati si scurgeti arpagicul.   Adaugati-l impreuna cu sarea in foarte putin ulei de masline incins si brezati cateva minute (sotare rapida in putina grasime),]]></description>
<pubDate>Sat, 17 Nov 2018 01:49:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6618/diverse-escalop-de-porc-cu-ciuperci</guid>
<title>Escalop de porc cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6618/diverse-escalop-de-porc-cu-ciuperci</link>
<description><![CDATA[Spalam bucata de carne, o tamponam cu un servetel apoi o taiem felii potrivit de subtiri. Le batem putin cu ciocanul de snitele, apoi le condimentam cu sare si piper. Intr-o tigaie]]></description>
<pubDate>Sat, 17 Nov 2018 00:10:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1961/desert-clatite-pufoase-reteta-cu-crema-de-ciocolata</guid>
<title>Clatite pufoase reteta cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1961/desert-clatite-pufoase-reteta-cu-crema-de-ciocolata</link>
<description><![CDATA[Intr-un bol se amesteca faina cu praful de copt. Peste acestea se toarna laptele si se amesteca bine pana cand nu mai sunt cocoloase. Se adauga untul topit (eu il topesc la]]></description>
<pubDate>Fri, 16 Nov 2018 22:30:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6031/salate-salata-de-varza-cu-capere-si-piept-de-rata-afumat</guid>
<title>Salata de varza cu capere si piept de rata afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6031/salate-salata-de-varza-cu-capere-si-piept-de-rata-afumat</link>
<description><![CDATA[Dati varza pe razatoare si puneti-o intr-un castron; Tocati mararul si betele de chives marunt;  Adaugati caperele, rondelele de chilli, mararul, chives, sare(daca este cazul) si]]></description>
<pubDate>Fri, 16 Nov 2018 17:46:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1596/carne-mickey-mouse</guid>
<title>Mickey Mouse</title>
<link>https://rev.sorin.dok.twn.ro/retete/1596/carne-mickey-mouse</link>
<description><![CDATA[Se face un pat de salata verde, pe el se aseaza o felie de cascaval, pe aceasta se aseaza, felii de de sunca facute evantai care se vor prinde cu o scobotoare pe ea se aseaza 1/2]]></description>
<pubDate>Fri, 16 Nov 2018 05:37:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6286/desert-tort-de-biscuiti-cu-ciocolata</guid>
<title>Tort de biscuiti cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6286/desert-tort-de-biscuiti-cu-ciocolata</link>
<description><![CDATA[Biscuitii ii rupem in bucati mai mari, intr-un vas incapator, peste punem si nuca tocata mai mare. Zaharul se amesteca cu cacaua si apa intr-o craticioara pe care o asezam]]></description>
<pubDate>Fri, 16 Nov 2018 01:19:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/360/paste-pizza-lasagnetta-cu-radicchio-de-chioggia-si-ton</guid>
<title>Lasagnetta cu Radicchio de Chioggia si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/360/paste-pizza-lasagnetta-cu-radicchio-de-chioggia-si-ton</link>
<description><![CDATA[Se toaca radicchio si se amesteca cu prazul/ ceapa si putina sare, se pune in tigaie la foc mic cu capac deasupra sa se inabuse, sa transpire si sa se coaca in apa lui ... cind]]></description>
<pubDate>Thu, 15 Nov 2018 17:36:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2359/aperitive-tarta-sarata-cu-branza</guid>
<title>Tarta Sarata cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2359/aperitive-tarta-sarata-cu-branza</link>
<description><![CDATA[Puneti faina pe o planseta, amestecati-o cu ricotta, praful de copt si un varf de sare. Framantati pana cand devine un aluat omogen si elastic.   Preparati umplutura de branza.]]></description>
<pubDate>Thu, 15 Nov 2018 16:44:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6197/diverse-praz-umplut-cu-carne</guid>
<title>Praz umplut cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6197/diverse-praz-umplut-cu-carne</link>
<description><![CDATA[Pentru inceput vom pregati prazul ce ulterior il vom umple.Asadar,vom spala prazul, il vom taia de lungimea unei tigari si vom scoate miezul usor cu degetul formand tuburi. Separat]]></description>
<pubDate>Thu, 15 Nov 2018 06:50:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3775/carne-pernite-cu-carne</guid>
<title>Pernite cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/3775/carne-pernite-cu-carne</link>
<description><![CDATA[Aluat:  Framantati ingredientele pentru aluat pana obtineti o coca omogena si elastica. La nevoie adaugati iaurt sau apa minerala.  Inveliti in folie alimentara si dati la rece]]></description>
<pubDate>Thu, 15 Nov 2018 03:52:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/626/paste-pizza-reteta-de-preparare-a-papanasilor-cu-prune</guid>
<title>Reteta de preparare a papanasilor cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/626/paste-pizza-reteta-de-preparare-a-papanasilor-cu-prune</link>
<description><![CDATA[Se pune branza intr-un vas, se bat ouale pe el se amesteca bine impreuna. Adaugam coaja de lamaie, cele 2 prafuri de sare si 225 gr faina. Se amesteca totul bine pana se]]></description>
<pubDate>Thu, 15 Nov 2018 00:19:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5077/ciorbe-supe-supa-cu-ou-si-rosii</guid>
<title>Supa cu Ou si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5077/ciorbe-supe-supa-cu-ou-si-rosii</link>
<description><![CDATA[Reteta originala, zicea sa se foloseasca apa, dar eu am folosit supa, proaspata de pui cu legume. v-as sfatui si pe voi, sa folositi, tot supa, datorita, vitaminelor pe care le]]></description>
<pubDate>Wed, 14 Nov 2018 22:56:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/836/carne-triunghiuri-cu-fructe</guid>
<title>Triunghiuri cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/836/carne-triunghiuri-cu-fructe</link>
<description><![CDATA[Curatati fructele de samburi si de coaja. Taiati-le cubulete. Adaugati zahar dupa gust (eu am pus 4 linguri), faina si scoartisoara. Faina va colecta sucul fructelor, il va pastra]]></description>
<pubDate>Wed, 14 Nov 2018 11:23:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4300/desert-biscuiti-cu-marshmallows-inveliti-in-ciocolata</guid>
<title>Biscuiti cu Marshmallows Inveliti in Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4300/desert-biscuiti-cu-marshmallows-inveliti-in-ciocolata</link>
<description><![CDATA[Preincalziti cuptorul la 180 c (gaz 4). Intr-un bol amestecati cu telul faina, praful de copt, zaharul. Puneti oul, vanilia, untul si cu o furculita formati intr-un aluat. Luati]]></description>
<pubDate>Wed, 14 Nov 2018 09:24:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/554/diverse-cartofi-frantuzesti</guid>
<title>Cartofi frantuzesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/554/diverse-cartofi-frantuzesti</link>
<description><![CDATA[Cartofii necuratati de coaja, ii fierbem 30min. Dupa ce s-au fiert, se taie felii.  Ouale se pun intr-un vas si se fierb cu o lingurita de sare 5-6min. Se lasa sa se raceasca, se]]></description>
<pubDate>Wed, 14 Nov 2018 02:59:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1499/ciorbe-supe-ciorba-de-perisoare</guid>
<title>Ciorba de Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1499/ciorbe-supe-ciorba-de-perisoare</link>
<description><![CDATA[Intr-o cratita mai mare am pus uleiul si ceapa tocata marunt impreuna cu ardeiul tocat. Am amestecat pe foc circa 3 minute dupa care am pus apa 3 lt jumate. Am lasat sa dea in]]></description>
<pubDate>Wed, 14 Nov 2018 00:23:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4564/desert-clatite-cu-banane-mango-si-nutella</guid>
<title>Clatite cu Banane, Mango si Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/4564/desert-clatite-cu-banane-mango-si-nutella</link>
<description><![CDATA[Bateti frisca apoi puneti-o in frigider. Puneti untul, laptele, zaharul, sarea si extractul de vanilie intr-o cratita mica si incalziti la foc mic pana cand untul s-a topit.]]></description>
<pubDate>Tue, 13 Nov 2018 23:46:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4817/desert-tarta-cu-prune</guid>
<title>Tarta cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/4817/desert-tarta-cu-prune</link>
<description><![CDATA[O tava de tarta de 28 cm se tapeteaza cu foaie de copt, dupa care se pune aluatul. Acesta se intinde cu grija in tava de tarta, in asa fel in cat se imbraca foarte bine si peretii]]></description>
<pubDate>Tue, 13 Nov 2018 20:35:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2034/muraturi-zacusca</guid>
<title>Zacusca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2034/muraturi-zacusca</link>
<description><![CDATA[Operatii pregatitoare: Gogosarii se coc in cuptor apoi se curata de pielita, seminte, cotoare si se toaca marunt. Vinetele se coc in cuptor sau direct pe flacara, se curata si le]]></description>
<pubDate>Tue, 13 Nov 2018 20:33:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/235/desert-acoperis-de-casa</guid>
<title>Acoperis de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/235/desert-acoperis-de-casa</link>
<description><![CDATA[Faina, untura si zaharul se amesteca si se adauga ouale, laptele, praful de copt stins cu zeama de lamaie, si cele 3 linguri de miere de albina topite. Totul se amesteca bine pana]]></description>
<pubDate>Tue, 13 Nov 2018 18:30:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4634/peste-chiftele-portugheze-de-cod-pasteis-o-bolinhos-de-bacalhau</guid>
<title>Chiftele Portugheze de Cod (pasteis O Bolinhos de Bacalhau)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4634/peste-chiftele-portugheze-de-cod-pasteis-o-bolinhos-de-bacalhau</link>
<description><![CDATA[- curatati si fierbeti cartofii impreuna cu ceapa tocata in apa sarata  - scurgeti bine intr-i sita si striviti cartofii cu ceapa impreuna   - tineti codul sarat in apa schimbind]]></description>
<pubDate>Tue, 13 Nov 2018 15:21:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3311/paste-pizza-cos-cu-cuscus</guid>
<title>Cos cu Cuscus</title>
<link>https://rev.sorin.dok.twn.ro/retete/3311/paste-pizza-cos-cu-cuscus</link>
<description><![CDATA[Se fierb separat cuscus, spaghete si legumele taiate de marimea cuscus-ului. Se scurg. Se amesteca cuscus cu legumele fierte si se asezoneaza dupa gust. Se aseaza in farfurie]]></description>
<pubDate>Tue, 13 Nov 2018 14:57:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2418/desert-crema-de-zahar-ars-cu-mere</guid>
<title>Crema de Zahar Ars cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2418/desert-crema-de-zahar-ars-cu-mere</link>
<description><![CDATA[Intr-o cratita de 3l punem 5 linguri de zahar si facem un caramel. Prin miscari de rotatie imbracam peretii vasului si lasam la racit. scoatem casuta de simburi de la mere si le]]></description>
<pubDate>Tue, 13 Nov 2018 06:26:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6218/desert-desert-cu-mascarpone-si-ganache-de-ciocolata-alba</guid>
<title>Desert cu mascarpone si ganache de ciocolata alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/6218/desert-desert-cu-mascarpone-si-ganache-de-ciocolata-alba</link>
<description><![CDATA[Intr-un vas mai gros punem frisca lichida si ciocolata rupta bucatele. Transferam totul pe foc, dam focul la mic, amestecam continuu pana ciocolata se topeste. Tragem cratita de pe]]></description>
<pubDate>Tue, 13 Nov 2018 04:46:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5389/desert-tort-vegan-cu-ciocolata</guid>
<title>Tort Vegan cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5389/desert-tort-vegan-cu-ciocolata</link>
<description><![CDATA[Pentru cei care tin post sau sunt vegani, o reteta de incercat in luna decembrie si nu numai: Tort vegan de ciocolata  Cernem faina, cacaoa si praful de copt si apoi le amestecam]]></description>
<pubDate>Mon, 12 Nov 2018 21:28:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/198/paste-pizza-szilvas-gomboc-galuste-cu-prune</guid>
<title>Szilvas gomboc (Galuste cu prune)</title>
<link>https://rev.sorin.dok.twn.ro/retete/198/paste-pizza-szilvas-gomboc-galuste-cu-prune</link>
<description><![CDATA[Se pune cana de apa cu sarea la fiert si cand da in clocot se adauga untul.Se lasa sa dea din nou in clocot si se adauga treptat faina amestecandu-se pana se omogenizeaza. Se ia de]]></description>
<pubDate>Mon, 12 Nov 2018 20:22:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3436/muraturi-visine-la-borcan-conservate-natural</guid>
<title>Visine la Borcan, Conservate Natural</title>
<link>https://rev.sorin.dok.twn.ro/retete/3436/muraturi-visine-la-borcan-conservate-natural</link>
<description><![CDATA[Spalati foarte bine visinele fara codite, in mai multe ape si puneti la scurs. Indepartati samburii si puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa]]></description>
<pubDate>Mon, 12 Nov 2018 17:01:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3045/aperitive-onigiri</guid>
<title>Onigiri</title>
<link>https://rev.sorin.dok.twn.ro/retete/3045/aperitive-onigiri</link>
<description><![CDATA[Eu am avut o forma de modelat onigiri, dar de obicei se modeleaza direct pe palma.   Se umezeste palma, ca sa nu se lipeasca orezul.   Nori se taie in fasii de 2 cm in lungime,]]></description>
<pubDate>Mon, 12 Nov 2018 10:24:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1297/diverse-chiftelute-cu-surpriza</guid>
<title>Chiftelute cu Surpriza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1297/diverse-chiftelute-cu-surpriza</link>
<description><![CDATA[Preparare :  Carnea tocata o punem intr-un vas si adaugam la ea 2-3 oua crude, 1 lingura boia dulce, 3 catei usturoi pisati, sare si piper dupa gust. Cele doua felii de paine le]]></description>
<pubDate>Mon, 12 Nov 2018 02:55:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5890/carne-crochete-infasate-in-bacon</guid>
<title>Crochete Infasate in Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/5890/carne-crochete-infasate-in-bacon</link>
<description><![CDATA[Imbracati in folie de aluminiu o tava pentru briose.  Puneti ouale in apa sarata si fierbeti-le sa fie tari ( min 10 min).  Scurgeti, lasati la racit si curatati de coaja. Dati]]></description>
<pubDate>Mon, 12 Nov 2018 02:29:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3543/salate-peperonata-picanta-cu-capere-gratinata</guid>
<title>Peperonata Picanta cu Capere, Gratinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3543/salate-peperonata-picanta-cu-capere-gratinata</link>
<description><![CDATA[Taiati ardeii grasi si / sau gogosarii fasii; zdrobiti usturoiul; decojiti rosiile si taiati-le cubulete.  Caliti putin usturoiul in cateva linguri de ulei incins, adaugati ardeiul]]></description>
<pubDate>Mon, 12 Nov 2018 02:23:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3195/desert-terina-de-fructe</guid>
<title>Terina de Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/3195/desert-terina-de-fructe</link>
<description><![CDATA[Stratul 1 Ciresele se amesteca cu zaharul si se pune la foc pana ce da in 2-3 clocote. Se da deoparte si se lasa la racit. Dupa ce s-a racit se mixeaza in blender dupa care se]]></description>
<pubDate>Sun, 11 Nov 2018 22:51:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6681/desert-prajitura-cu-nectar-de-morcovi-si-branza-dulce</guid>
<title>Prajitura cu Nectar de Morcovi si Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/6681/desert-prajitura-cu-nectar-de-morcovi-si-branza-dulce</link>
<description><![CDATA[Se dau la blender biscuitii apoi se framanta cu untul si ciocolata topite. Se intinde aluatul obtinut intr-un strat uniform intr-o forma cu inel detasabil (diametrul de20 cm). Se]]></description>
<pubDate>Sun, 11 Nov 2018 22:04:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1227/aperitive-pateuri-cu-ciuperci</guid>
<title>Pateuri cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1227/aperitive-pateuri-cu-ciuperci</link>
<description><![CDATA[Curatam ciupercile apoi le tocam marunt si le punem in cratita, la scazut, cu putina sare.   Amestecam din cand in cand si tinem pe foc pana scade tot sucul lasat de ciuperci.]]></description>
<pubDate>Sun, 11 Nov 2018 17:30:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/130/diverse-carnita-de-vita-cu-sos-de-rosii-si-paste</guid>
<title>Carnita de vita cu sos de rosii si paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/130/diverse-carnita-de-vita-cu-sos-de-rosii-si-paste</link>
<description><![CDATA[Se condimenteaza bucatile de carne si se dau prin faina, apoi se prajesc usor pana sunt putin maronii. Se scoate carnea pe un servet ca sa se scurga grasimea si se mai adauga ceva]]></description>
<pubDate>Sun, 11 Nov 2018 15:53:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6149/muraturi-salata-de-gogonele-pentru-iarna</guid>
<title>salata de gogonele pentru iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/6149/muraturi-salata-de-gogonele-pentru-iarna</link>
<description><![CDATA[Feliem gogonelele si ardeiul iute. Ceapa o taiem solzisor iar usturoiul il tocam marunt. Tocam si frunzele de telina .Amestecam toate legumele si adaugam aspirina pisata,semintele]]></description>
<pubDate>Sun, 11 Nov 2018 12:55:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4431/diverse-tocanita-de-vita-cu-de-toate</guid>
<title>Tocanita de Vita cu de Toate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4431/diverse-tocanita-de-vita-cu-de-toate</link>
<description><![CDATA[Pune pieptul de vita la fiert in apa cu sare si legumele potrivite unei supe: 1/2 ceapa, 2 morcovi, 1 patrunjel, 1 pastarnac, 1/2 telina radacina. Fierbe pana carnea este moale si]]></description>
<pubDate>Sun, 11 Nov 2018 11:09:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4480/desert-coji-de-citrice-confiate</guid>
<title>Coji de Citrice Confiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4480/desert-coji-de-citrice-confiate</link>
<description><![CDATA[Imi plac mult cojile de citrice-lamai, portocale, mandarine- confiate. Dar cele din comert in ultimul timp imi provoaca neplaceri. Cu timp in urma m-am dus sa beau o cafea intr-o]]></description>
<pubDate>Sun, 11 Nov 2018 11:03:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6134/aperitive-rulada-porc</guid>
<title>Rulada porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6134/aperitive-rulada-porc</link>
<description><![CDATA[Se incinge cuptorul la 375  F/190  C. Carnea se amesteca cu oul,ceapa tocata marunt,sosul de hrean,pesmetul,busuiocul tocat fin si se asezoneaza cu sare, Delikat si piper.Se]]></description>
<pubDate>Sun, 11 Nov 2018 10:23:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4820/desert-prajitura-cu-faina-de-castane-si-iaurt</guid>
<title>Prajitura cu Faina de Castane si Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/4820/desert-prajitura-cu-faina-de-castane-si-iaurt</link>
<description><![CDATA[- amestecam faina cu praful de copt si trecem obligatoriu prin sita, faina de castane tinde sa formeze cocoloase daca nu o cerneti inainte de folosire  - separam galbenusurile de]]></description>
<pubDate>Sun, 11 Nov 2018 10:00:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3975/muraturi-dulceata-de-rubarba</guid>
<title>Dulceata de Rubarba</title>
<link>https://rev.sorin.dok.twn.ro/retete/3975/muraturi-dulceata-de-rubarba</link>
<description><![CDATA[Prima dulceata pe care-o fac eu cand da primavara peste mine, e dulceata de rubarba.   Se prepara la fel ca orice alta dulceata - ma refer la proportii - dar are un spil: se face]]></description>
<pubDate>Sun, 11 Nov 2018 08:33:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4543/desert-cum-separati-segmentele-citricelor</guid>
<title>Cum Separati Segmentele Citricelor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4543/desert-cum-separati-segmentele-citricelor</link>
<description><![CDATA[Fructul citricelor fara coaja colorata si pielita alba amaruie este cunoscut sub denumirea de  fruct suprem . Pentru a separa segmentele citricelor de la fructul suprem,]]></description>
<pubDate>Sun, 11 Nov 2018 08:29:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/556/diverse-tocanita-de-vitel-in-sos-de-vin-si-cartofi</guid>
<title>Tocanita de vitel in sos de vin si cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/556/diverse-tocanita-de-vitel-in-sos-de-vin-si-cartofi</link>
<description><![CDATA[-curatam catofii si ii taiem patrtele  -spalam carnea  -calim ceapa,adaugam 2 linguri de pasta de ardei pus la borcan de casa  -adaugam carnea taiata cubulete  -adaugam vinul]]></description>
<pubDate>Sun, 11 Nov 2018 05:20:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3150/diverse-varza-cartofi-si-cirnati-la-cuptor</guid>
<title>Varza, Cartofi si Cirnati la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3150/diverse-varza-cartofi-si-cirnati-la-cuptor</link>
<description><![CDATA[Puteti sa fierbeti fiecare separat: varza si cartofi, sa frigeti cirnatii dar nu de tot. Deci toate coapte, fripte, fierte pe jumatate. Eu am pus in cratita cirnatii, i-am fript]]></description>
<pubDate>Sun, 11 Nov 2018 05:18:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5407/diverse-varza-de-bruxelles-in-tigaie</guid>
<title>Varza de Bruxelles in Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5407/diverse-varza-de-bruxelles-in-tigaie</link>
<description><![CDATA[Varza de Bruxelles se pune la fiert pentru cca 20 minute in apa sarata. Dupa cele 20 de minute, se scurge de apa, oprindu-se totusi 200ml de apa, care se vor folosi mai tarziu.]]></description>
<pubDate>Sun, 11 Nov 2018 05:01:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1045/desert-pumpkin-pie-placinta-cu-dovleac</guid>
<title>Pumpkin Pie (Placinta cu Dovleac)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1045/desert-pumpkin-pie-placinta-cu-dovleac</link>
<description><![CDATA[Toate se amesteca bine de tot cu un mixer sau cu lingura de lemn si se umple cojile de pie care au fost putin cooapte inainte.  Aluatul se intinde in forma de pie si sa coace ptr]]></description>
<pubDate>Sat, 10 Nov 2018 21:42:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6535/salate-salata-orientala-cu-penne</guid>
<title>Salata orientala cu penne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6535/salate-salata-orientala-cu-penne</link>
<description><![CDATA[Se pun apa si sarea la foc intr-o cratita si cand dau in clcote se adauga pastele si se fierb conform timpului indicat pe ambalaj.  Intre timp, se curata cartofii de coaja si se]]></description>
<pubDate>Sat, 10 Nov 2018 19:46:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3599/aperitive-chec-pp</guid>
<title>Chec `pp`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3599/aperitive-chec-pp</link>
<description><![CDATA[Nota:  Am uscat prunele dupa ce le-am scos samburii 1 zi la soare. Daca le doriti mai bine uscate le puteti pune ori la cuptor ori inca odata la soare pentru o zi. Cand le folosim]]></description>
<pubDate>Sat, 10 Nov 2018 18:17:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/300/diverse-iahnie-de-fasole-la-ceaun-cu-afumaturi</guid>
<title>Iahnie de fasole la ceaun cu afumaturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/300/diverse-iahnie-de-fasole-la-ceaun-cu-afumaturi</link>
<description><![CDATA[Punem fasolea la inmuiat de cu seara . Se pune la fiert cu foile de dafin si sare . Dupa ce a fiert il strecuram si il punem deoparte .  In ceaunul infierbantat punem la topit]]></description>
<pubDate>Sat, 10 Nov 2018 16:15:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1025/desert-tort-lia-cu-crema-de-cafea</guid>
<title>Tort `Lia` cu Crema de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/1025/desert-tort-lia-cu-crema-de-cafea</link>
<description><![CDATA[Coacem doua blaturi de piscot simplu. Un blat l-am facut din 16 oua si celalat din 8 oua. Dupa ce blaturile racesc le taiem pe jumatate Trecem la prepararea cremei de cafea.]]></description>
<pubDate>Sat, 10 Nov 2018 06:14:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2846/paste-pizza-taietei-pufosi-de-orez-cu-pui</guid>
<title>Taietei Pufosi de Orez cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2846/paste-pizza-taietei-pufosi-de-orez-cu-pui</link>
<description><![CDATA[Se incalzeste la temperatura mare (375 f - 190 C) uleiul vegetal intr-o cratita mai ingusta si cu pereti inalti ... uleiul trebuie sa fie destul de mult. Cand uleiul a ajuns la]]></description>
<pubDate>Fri, 09 Nov 2018 20:33:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3932/desert-biscuiti-spritati</guid>
<title>Biscuiti Spritati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3932/desert-biscuiti-spritati</link>
<description><![CDATA[Se face un aluat amestecand untul sau margarina cu zaharul si vanilia, pana devin cremoase, se adauga pe rand ouale, si coaja de lamaie,, se dizolva praful de copt in putina apa si]]></description>
<pubDate>Fri, 09 Nov 2018 15:31:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/603/carne-varzari-de-post</guid>
<title>Varzari de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/603/carne-varzari-de-post</link>
<description><![CDATA[Varza se razuieste pe razatoarae mare, se sareaza, se stoarce se pune la calit pe un pic de ulei si se condimenteaza cu sare si piper dupa gust. Se tine la calit pe foc mic pana]]></description>
<pubDate>Fri, 09 Nov 2018 10:59:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4391/ciorbe-supe-ciorba-de-potroace</guid>
<title>Ciorba de Potroace</title>
<link>https://rev.sorin.dok.twn.ro/retete/4391/ciorbe-supe-ciorba-de-potroace</link>
<description><![CDATA[Pentru varianta dreasa: 2 galbenusuri de la ouale gainilor care au scapat de la sacrificare si cotcodacesc fericite in poiata, o ulcica cu smantana proaspat adunata de la oalele cu]]></description>
<pubDate>Fri, 09 Nov 2018 00:34:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4142/desert-placinta-cu-branza</guid>
<title>Placinta cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4142/desert-placinta-cu-branza</link>
<description><![CDATA[Radem telemeaua pe razatoare, sau o mixam bine. Intr-un vas incapator amestecam branza dulce, telemeaua rasa, ouale, smantana, praful de sare si zaharul. Omogenizam bine si dam]]></description>
<pubDate>Thu, 08 Nov 2018 22:53:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4650/diverse-iepure-cu-piure-de-castane</guid>
<title>Iepure cu Piure de Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/4650/diverse-iepure-cu-piure-de-castane</link>
<description><![CDATA[- se pun pulpele de iepure la marinat (intre 10 si 24 de ore, depinde de iepure - daca este crescut in curte sau este vanat) Marinada se face cu vin, apa, ienibahar, piper, zahar,]]></description>
<pubDate>Thu, 08 Nov 2018 15:52:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5698/carne-paine-cu-lapte-ii</guid>
<title>Paine cu lapte II</title>
<link>https://rev.sorin.dok.twn.ro/retete/5698/carne-paine-cu-lapte-ii</link>
<description><![CDATA[- Se pregatesc toate ingredientele. Faina se lasa cu o seara inainte la temeratura camerei.  - Se topeste untul la foc mic, amestecand usor cu o lingura din lemn. Untul topit se]]></description>
<pubDate>Thu, 08 Nov 2018 07:33:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6747/ciorbe-supe-ciorba-de-potroace-de-curcan-cu-zeama-de-varza</guid>
<title>Ciorba de Potroace de Curcan cu Zeama de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6747/ciorbe-supe-ciorba-de-potroace-de-curcan-cu-zeama-de-varza</link>
<description><![CDATA[Spalam si taiem, daca e nevoie, tacamurile si le punem la fiert in apa rece.  Spumam si lasam sa fiarba bine carnea.  Intre timp taiem legumele: ceapa marunt, ardeii fasii, iar]]></description>
<pubDate>Thu, 08 Nov 2018 04:10:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/370/diverse-pilaf-de-orez-ludaskasa</guid>
<title>Pilaf de orez - Ludaskasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/370/diverse-pilaf-de-orez-ludaskasa</link>
<description><![CDATA[Ceapa si ardeii se taie cubulete si se calesc pe ulei. Se adauga apoi carnea taiata bucati potrivite se sareaza si pipereaza dupa gust. Rosiile se decojesc si taie felii sau]]></description>
<pubDate>Wed, 07 Nov 2018 20:15:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6543/paste-pizza-penne-cu-piept-de-pui-in-sos-de-rosii-cu-usturoi</guid>
<title>Penne cu piept de pui in sos de rosii cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6543/paste-pizza-penne-cu-piept-de-pui-in-sos-de-rosii-cu-usturoi</link>
<description><![CDATA[Se pun intr-o cratita 500 ml apa cu putina sare si cand dau in clocote se adauga pastele. Se amesteca, se fierb conform indicatiilor de pe pachet (8-9 minute, de obicei), apoi se]]></description>
<pubDate>Wed, 07 Nov 2018 15:12:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/891/peste-orez-zemos-cu-rape-arroz-caldoso-con-rape</guid>
<title>Orez Zemos Cu Rape (arroz Caldoso Con Rape)</title>
<link>https://rev.sorin.dok.twn.ro/retete/891/peste-orez-zemos-cu-rape-arroz-caldoso-con-rape</link>
<description><![CDATA[Se caleste putin ceapa, se pune ardeiul tocat marunt, cand se inmoaie putin se adauga pestele sa se rumeneasca si apoi coditele de gambas.   Se adauga supa si condimentele si se]]></description>
<pubDate>Wed, 07 Nov 2018 12:06:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2431/carne-pui-picant</guid>
<title>Pui Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/2431/carne-pui-picant</link>
<description><![CDATA[Se spala si se taie carnea, dupa care se condimenteaza cu toate condimentele dupa gust si se lasa la frigider aproximativ 30 de minute. Intre timp se taie ceapa si ardeiul rondele,]]></description>
<pubDate>Wed, 07 Nov 2018 05:47:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3978/salate-cum-se-obtin-fasiile-sau-cubuletele-de-ardei</guid>
<title>Cum se Obtin Fasiile sau Cubuletele de Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3978/salate-cum-se-obtin-fasiile-sau-cubuletele-de-ardei</link>
<description><![CDATA[Pasul 1- Taiati cu un cutit ardeiul, in doua bucati, de la codita si pana la varf.  Indepartati cotorul, semintele si nervurile albe de la fiecare jumatate de ardei.   Pasul 2:]]></description>
<pubDate>Wed, 07 Nov 2018 02:51:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1003/salate-vinete-cu-branza-rasa-la-cuptor</guid>
<title>Vinete cu Branza Rasa la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1003/salate-vinete-cu-branza-rasa-la-cuptor</link>
<description><![CDATA[Taiati vinetele felii lungi pe care le spalati si apoi le dati la sare intr-un vas, pe care-l lasati inclinat ca sa se scurga zeama de la vinete.   Dupa se coc intr-o tava]]></description>
<pubDate>Wed, 07 Nov 2018 00:20:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/659/salate-fenel-cu-sos-de-rosii</guid>
<title>Fenel cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/659/salate-fenel-cu-sos-de-rosii</link>
<description><![CDATA[Se pune la fiert, in apa cu sare, fenelul. Cand intra fulculita in el, fiind putin crocant, oprim fierberea si-l scoatem din apa. Nu trebuie sa fie foarte fiert.   Punem uleiul in]]></description>
<pubDate>Wed, 07 Nov 2018 00:12:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5016/paste-pizza-paste-cu-flori-de-dovlecei</guid>
<title>Paste cu Flori de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5016/paste-pizza-paste-cu-flori-de-dovlecei</link>
<description><![CDATA[In perioada de vara de cand apar florile de dovlecei se folosesc in foarte multe mancaruri aici in zona mea (locuiesc la 45 min de Napoli). De aceea am sa va incant cu cateva]]></description>
<pubDate>Tue, 06 Nov 2018 12:03:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5218/diverse-gratin-cu-varza-de-bruxelles</guid>
<title>Gratin cu Varza de Bruxelles</title>
<link>https://rev.sorin.dok.twn.ro/retete/5218/diverse-gratin-cu-varza-de-bruxelles</link>
<description><![CDATA[Tapetati un vas termorezistent cu unt si pesmet si dati deoparte.   Puneti apa usor sarata la fiert, intr-un vas potrivit ca marime.  Adaugati varza de Bruxelles congelata in]]></description>
<pubDate>Tue, 06 Nov 2018 04:11:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5606/aperitive-clatite-cu-spanac</guid>
<title>Clatite cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5606/aperitive-clatite-cu-spanac</link>
<description><![CDATA[Se prepara compozitia pentru clatite:  Ouale se bat bine cu sarea, dupa care se adauga laptele si apa minerala si la urma faina, mestecand bine sa nu faca cocoloase.   Se lasa sa]]></description>
<pubDate>Tue, 06 Nov 2018 00:55:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6348/diverse-pulpe-de-pui-cu-vin-si-usturoi-la-cuptor</guid>
<title>Pulpe de Pui cu Vin si Usturoi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6348/diverse-pulpe-de-pui-cu-vin-si-usturoi-la-cuptor</link>
<description><![CDATA[Fragede, gustoase si simplu de preparat.   Curatam, spalam si taiem pulpele in jumatati.  Le lasam la scurs si le condimentam cu sare, boia, cimbru si piper.  Luam o tava care]]></description>
<pubDate>Mon, 05 Nov 2018 19:21:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5538/paste-pizza-paste-laminate-in-straturi-colorate</guid>
<title>Paste Laminate in Straturi Colorate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5538/paste-pizza-paste-laminate-in-straturi-colorate</link>
<description><![CDATA[Am facut zilele trecute un aluat de taietei pentru supa si mi-am propus sa fac si ravioli cu cartofi pentru ca tare demult nu am mai mancat si cum mi-am amintit de niste paste]]></description>
<pubDate>Mon, 05 Nov 2018 12:00:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3812/salate-pizza-tarancutei</guid>
<title>Pizza tarancutei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3812/salate-pizza-tarancutei</link>
<description><![CDATA[Prima pizza din viata mea!!!   Despre aluat va spun doar ca este unul facut dupa o reteta urechita intr-o pizzerie din Verona: i-am calcat bucataria, asa cum fac mai tot timpul]]></description>
<pubDate>Mon, 05 Nov 2018 11:03:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2910/desert-placinta-cu-crema</guid>
<title>Placinta cu Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/2910/desert-placinta-cu-crema</link>
<description><![CDATA[- intinzi o foaie sa zicem cit tava din aluatul 1 peste care ungi cu mina sau cu o lingura aluatul 2, rulezi ca o rulada totul si apoi rasucesti in spiarala ca sa iti incapa intr.]]></description>
<pubDate>Mon, 05 Nov 2018 07:53:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2070/desert-placinta-cu-mere</guid>
<title>Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2070/desert-placinta-cu-mere</link>
<description><![CDATA[Se freaca untul cu zaharul. Se adauga smantana, ouale intregi, coaja de lamaie, zaharul vanilat si praful de copt. Cand ati obtinut un aluat omogen, adaugati faina (cenuta) pana]]></description>
<pubDate>Mon, 05 Nov 2018 02:22:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4228/carne-clatite-pufoase-reteta</guid>
<title>Clatite pufoase reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4228/carne-clatite-pufoase-reteta</link>
<description><![CDATA[Intr-un bol cerneti faina, praful de copt, sarea si zaharul. Pregatiti un tel la indemana apoi adaugati oul, laptele si untul (acesta sa fie ultimul). Sa fiti rapizi cu telul]]></description>
<pubDate>Mon, 05 Nov 2018 02:20:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6180/desert-cheesecake-cu-dovleac</guid>
<title>Cheesecake cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6180/desert-cheesecake-cu-dovleac</link>
<description><![CDATA[Se pun in robotul de bucatarie biscuitii se mixeaza de cateva ori pana se fac praf apoi se pune untul rece taiar cubulete se mixeaxa pana se leaga o compozitie. Se rastoarna in]]></description>
<pubDate>Mon, 05 Nov 2018 01:14:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4490/carne-piept-curcan-impletit-in-doua-feluri</guid>
<title>Piept Curcan Impletit in Doua Feluri</title>
<link>https://rev.sorin.dok.twn.ro/retete/4490/carne-piept-curcan-impletit-in-doua-feluri</link>
<description><![CDATA[Pieptul de curcan se spala bine si se taie in fasii mai lungi. Se alege o bucata de carnat aproape de lungimea fasiilor si se aseaza intre doua fasii de piept de curcan. La capat]]></description>
<pubDate>Sun, 04 Nov 2018 22:51:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2066/salate-mancare-de-castraveti-murati</guid>
<title>Mancare de Castraveti Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2066/salate-mancare-de-castraveti-murati</link>
<description><![CDATA[Castravetii se spala cu apa rece si se taie rondele subtiri (2-3mm grosime).   Se pun in apa clocotita si se tin pe foc pana apa incepe din nou sa clocoteasca. Se strecoara de apa]]></description>
<pubDate>Sun, 04 Nov 2018 22:45:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3817/desert-oatmeal-raisin-cookies-biscuiti-cu-fulgi-de-ovaz-de-post</guid>
<title>Oatmeal Raisin Cookies (biscuiti cu Fulgi de Ovaz - de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3817/desert-oatmeal-raisin-cookies-biscuiti-cu-fulgi-de-ovaz-de-post</link>
<description><![CDATA[Se incalzeste cuptorul la 350F (180C). Intr-un vas mai maricel se amesteca untul cu zaharul cu ajutorul mixerului manual pana obtinem o crema, se adauga banana zdrobita (sau ouale)]]></description>
<pubDate>Sun, 04 Nov 2018 16:47:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5964/desert-chec-din-albusuri-cu-rahat</guid>
<title>Chec din Albusuri cu Rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5964/desert-chec-din-albusuri-cu-rahat</link>
<description><![CDATA[Mixati albusurile cu 1 praf de sare, spuma tare.  Adaugati tot cate 1 lingura din zaharul pudra, zeama de lamaie si mixati in continuare pana ce zaharul este incorporat complet si]]></description>
<pubDate>Sun, 04 Nov 2018 16:34:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6710/ciorbe-supe-supa-finlandeza-cu-somon</guid>
<title>Supa Finlandeza cu Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6710/ciorbe-supe-supa-finlandeza-cu-somon</link>
<description><![CDATA[Mai intai punem apa cu sarea la fiert. Cand clocoteste adaugam mixul de legume.  Il lasam cam 8 minute la fiert. Dupa cele 8 minute, scoatem legumele cu o paleta pe o farfurie. In]]></description>
<pubDate>Sun, 04 Nov 2018 15:50:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3285/diverse-peperonatta-sau-mancare-de-ardei-grasi</guid>
<title>Peperonatta sau Mancare de Ardei Grasi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3285/diverse-peperonatta-sau-mancare-de-ardei-grasi</link>
<description><![CDATA[Se curata si se taie julien ceapa, ardeii se spala se feliaza si ei iar rosile se decojesc si se toaca maruntel.  Intr-o tigaie se caleste ceapa si ardeii pentru cateva minute, se]]></description>
<pubDate>Sun, 04 Nov 2018 12:06:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6625/desert-prajitura-cu-cirese</guid>
<title>Prajitura cu cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6625/desert-prajitura-cu-cirese</link>
<description><![CDATA[Spalam bine ciresele, indepartam coditele si le scoatem samburii.  Ouale, de la temperatura camerei, le separam. Albusurile le batem spuma cu un praf de sare. Galbenusurile le]]></description>
<pubDate>Sun, 04 Nov 2018 11:49:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3264/ciorbe-supe-ciorba-de-perisoare</guid>
<title>Ciorba de Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3264/ciorbe-supe-ciorba-de-perisoare</link>
<description><![CDATA[Se pune supa intr-o oala si se pune la fiert.  Se taie cubulete toate legumele si se adauga la supa.  Pana fierb legumele se formeaza perisoarele.   Se amesteca carnea tocata cu]]></description>
<pubDate>Sun, 04 Nov 2018 11:27:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4454/desert-prajitura-cu-mere-a-soacrei-mele</guid>
<title>Prajitura cu Mere A Soacrei Mele</title>
<link>https://rev.sorin.dok.twn.ro/retete/4454/desert-prajitura-cu-mere-a-soacrei-mele</link>
<description><![CDATA[Spalam merele si le taiem in sferturi, scoatem si aruncam cotorul si evident cutiuta cu seminte si apoi taiem fiecare sfert in alte 3 bucati.   Frecam ouale spuma cu cele 80 gr de]]></description>
<pubDate>Sun, 04 Nov 2018 04:59:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/594/desert-alba-ca-zapada-ii</guid>
<title>Alba Ca Zapada II</title>
<link>https://rev.sorin.dok.twn.ro/retete/594/desert-alba-ca-zapada-ii</link>
<description><![CDATA[Ingredientele pentru aluat se dau toate intr-un clocot. Dupa ce se raceste se adauga oule  Se adauga faina cat cuprinde, pana se formeaza un aluat ca de paine.   Coca se imparte in]]></description>
<pubDate>Sun, 04 Nov 2018 03:33:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4161/muraturi-ardei-iuti-in-otet</guid>
<title>Ardei Iuti in Otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/4161/muraturi-ardei-iuti-in-otet</link>
<description><![CDATA[Spalam ardeiul iute sub jet de apa rece. Eu am folosit borcane mai mici de 350 ml deoarece ardeii au fost micuti. Deci, asezam ardeii in borcanele cu grija sa nu-i rupem, lasand]]></description>
<pubDate>Sat, 03 Nov 2018 09:00:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4786/diverse-ceafa-marinata-si-legume-la-cuptor</guid>
<title>Ceafa Marinata si Legume, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4786/diverse-ceafa-marinata-si-legume-la-cuptor</link>
<description><![CDATA[Pregatiti un mujdei din usturoiul frecat cu sare si ulei. Cu cateva ore inainte de a incepe prepararea, asezati intr-un castron bucata intreaga de carnea, ungeti-o pe toate partile]]></description>
<pubDate>Sat, 03 Nov 2018 03:53:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/440/paste-pizza-culurgiones-umpluti-cu-cartofi-reteta-sardegna</guid>
<title>Culurgiones umpluti cu cartofi (reteta Sardegna)</title>
<link>https://rev.sorin.dok.twn.ro/retete/440/paste-pizza-culurgiones-umpluti-cu-cartofi-reteta-sardegna</link>
<description><![CDATA[- cartofii se curata de coaja si se strivesc ca pt piure ( eu i-am ras pe razatoare ), se adauga uleiul aromat si brinza + menta ... se amesteca bine cu mina si se fac mini]]></description>
<pubDate>Sat, 03 Nov 2018 02:10:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5162/carne-paratha</guid>
<title>Paratha</title>
<link>https://rev.sorin.dok.twn.ro/retete/5162/carne-paratha</link>
<description><![CDATA[- Se amesteca intr-un bol faina si sarea. Se adauga apa treptat si se framanta ingredientele cu mana pana intreaga cantitate de faina a fost incorporata.  - Aluatul pregatit se]]></description>
<pubDate>Fri, 02 Nov 2018 19:40:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/905/peste-somon-glazurat-cu-sos-picant-de-grapefruit</guid>
<title>Somon Glazurat cu Sos Picant de Grapefruit</title>
<link>https://rev.sorin.dok.twn.ro/retete/905/peste-somon-glazurat-cu-sos-picant-de-grapefruit</link>
<description><![CDATA[Intai pregatim &quot;glazura&quot; pentru somon. Un grapefruit si jumatate se storc, iar sucul obtinut se fierbe impreuna cu ardeiul taiat cat mai marunt si cu zaharul, timp de 15 minute.]]></description>
<pubDate>Fri, 02 Nov 2018 18:20:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4231/muraturi-zacusca-mea-dietetica</guid>
<title>Zacusca Mea Dietetica</title>
<link>https://rev.sorin.dok.twn.ro/retete/4231/muraturi-zacusca-mea-dietetica</link>
<description><![CDATA[Se curata legumele, se taie bucati si se oparesc in compozitia formata din otet, apa, zahar si sare.  Dupa ce se racesc, se trec prin masina de tocat, sita mare, apoi se pun la]]></description>
<pubDate>Fri, 02 Nov 2018 11:27:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6837/salate-salata-calda-de-legume</guid>
<title>Salata Calda de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6837/salate-salata-calda-de-legume</link>
<description><![CDATA[Cartofii se pun la fiert in coaja intr-o cratita cu apa si sare.   Separat punem la fiert dovlecelul zucchini in coaja, morcovul curatat de coaja si buchetelele de broccoli lasate]]></description>
<pubDate>Fri, 02 Nov 2018 10:59:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4235/carne-cotlet-de-porc-la-gratar-cuptor</guid>
<title>Cotlet de Porc la Gratar/cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4235/carne-cotlet-de-porc-la-gratar-cuptor</link>
<description><![CDATA[Se sfarama usor cateii de usturoi si se curata de coaja. Se ung cu ulei cotletele de porc, de dau cu sare si piper si se presara pe ambele parti cu rozmarin. Se pun cotlele de porc]]></description>
<pubDate>Fri, 02 Nov 2018 07:24:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5148/bauturi-limonada-cu-afine</guid>
<title>Limonada cu Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5148/bauturi-limonada-cu-afine</link>
<description><![CDATA[Se curata afinele si se spala. Se pun in blender pana se obtine o pasta. Se adauga apa si se amesteca pana la omogenizare.   Aceasta pasta se strecoara. Daca vreti si putina pulpa,]]></description>
<pubDate>Fri, 02 Nov 2018 06:19:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4406/carne-scones-cu-morcov-si-gorgonzola</guid>
<title>Scones cu Morcov si Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4406/carne-scones-cu-morcov-si-gorgonzola</link>
<description><![CDATA[Preincalziti cuptorul la 200  c (gaz 6). Intr-un blender puneti faina, praful de copt, sarea, piper, nucsoara si pulsati ca acestea sa se amestece bine. Adaugati bucatile de unt si]]></description>
<pubDate>Thu, 01 Nov 2018 17:22:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6637/ciorbe-supe-supa-de-rosii-cu-galuste-de-post</guid>
<title>Supa de Rosii cu Galuste, de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6637/ciorbe-supe-supa-de-rosii-cu-galuste-de-post</link>
<description><![CDATA[Curatam ceapa o tocam, ardeiul galben, gogosarul, ii curatam de seminte si ii taiem cubulete.  Morcovul il curatam de coaja si il facem betisoare.  Intr-o cratita punem niste apa]]></description>
<pubDate>Thu, 01 Nov 2018 17:14:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3642/aperitive-om-de-zapada-din-branza</guid>
<title>Om de Zapada din Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3642/aperitive-om-de-zapada-din-branza</link>
<description><![CDATA[Mixeaza crema de branza Philadelphia impreuna cu branza mozzarella, jumatatea de catel de usturoi tocata, sarea si piperul. Congeleaza pasta rezultata pana devine modelabila]]></description>
<pubDate>Thu, 01 Nov 2018 16:06:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4230/peste-maki-sushi-cu-somon-afumat</guid>
<title>Maki Sushi cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4230/peste-maki-sushi-cu-somon-afumat</link>
<description><![CDATA[Orezul se pune intr-un bol apoi se acopera cu apa, se amesteca bine dupa care se scurge. Frecati apoi orezul 1-2 minute, acoperiti iarasi cu apa, scurgeti si urmati acest proces]]></description>
<pubDate>Thu, 01 Nov 2018 14:11:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6615/aperitive-drob-de-porc-cu-verdeata-si-slanina</guid>
<title>Drob de porc cu verdeata si slanina</title>
<link>https://rev.sorin.dok.twn.ro/retete/6615/aperitive-drob-de-porc-cu-verdeata-si-slanina</link>
<description><![CDATA[Spalam organele si le punem la fiert. Dupa ce s-au fiert le scurgem, le lasam sa se racoreasca, doar limba cat este fierbinte o decojim de pielita. Le taiem bucati mari si le]]></description>
<pubDate>Thu, 01 Nov 2018 10:53:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1252/desert-alba-ca-zapada</guid>
<title>Alba ca zapada</title>
<link>https://rev.sorin.dok.twn.ro/retete/1252/desert-alba-ca-zapada</link>
<description><![CDATA[Foile se pregatesc astfel: se stinge amoniacul cu suc de lamaie, apoi se amesteca toate ingredientele - mai putin faina - pana obtineti un aluat cu consistenta egala. Adaugati]]></description>
<pubDate>Thu, 01 Nov 2018 06:33:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5073/salate-omleta-cu-rosii</guid>
<title>Omleta cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5073/salate-omleta-cu-rosii</link>
<description><![CDATA[Prima data, spalam si taiem legumele. Asadar, spalam si taiem rosiile, bucatele, iar ceapa o taiem rondele sau marunt, in functie de cat e de mare.  Cele 3 oua le batem cu putina]]></description>
<pubDate>Thu, 01 Nov 2018 03:11:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1037/desert-tort-2-in-1</guid>
<title>Tort 2 in 1</title>
<link>https://rev.sorin.dok.twn.ro/retete/1037/desert-tort-2-in-1</link>
<description><![CDATA[Preparare blaturi: Piscot simplu: Din 8 oua facem un piscot simplu. Adica, batem albusurile spuma, galbenusurile le frecam spuma cu 8 linguri de zahar le amestecam si adaugam cele]]></description>
<pubDate>Thu, 01 Nov 2018 01:48:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/968/desert-aricei-de-ciocolata</guid>
<title>Aricei de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/968/desert-aricei-de-ciocolata</link>
<description><![CDATA[Blatul ii faramitam, il amestecam cu untul, nuca, biscuiti si esenta de rom, framantam bine bine. Compozitia trebuie sa fie destul de consistenta, sa poata fi modelata. Formam]]></description>
<pubDate>Wed, 31 Oct 2018 22:17:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5904/carne-saleuri-cu-seminte-de-floarea-soarelui</guid>
<title>Saleuri cu Seminte de Floarea-Soarelui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5904/carne-saleuri-cu-seminte-de-floarea-soarelui</link>
<description><![CDATA[Lasati aluatul foietaj la dezghetat.   Derulati si taiati in fasi de circa 1, 5 cm latime, cu o rola sau un cutit bine ascutit, apoi fasiile in 2- 3 parti, functie de lungimea]]></description>
<pubDate>Wed, 31 Oct 2018 13:28:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6883/muraturi-cum-se-face-sucul-de-rosii-pentru-iarna</guid>
<title>Cum se face sucul de rosii pentru iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/6883/muraturi-cum-se-face-sucul-de-rosii-pentru-iarna</link>
<description><![CDATA[Eu prepar sucul de rosii pentru iarna la blender si folosesc rosiile intregi cu tot cu coaja si samburi. Borcanele cu suc de rosii sunt gata in maxim 60-70 min, fara mare efort si]]></description>
<pubDate>Wed, 31 Oct 2018 11:30:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3339/desert-tort-cu-5-creme-si-blat-dungat</guid>
<title>Tort cu 5 Creme si Blat Dungat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3339/desert-tort-cu-5-creme-si-blat-dungat</link>
<description><![CDATA[Se bat albusele spuma tare cu apa, se adauga zaharul tot, dupa care se mai bat pana cand devine compozitia lucioasa. Pe rand, se adauga galbenusurile si la sfarsit, faina  Aluatul]]></description>
<pubDate>Tue, 30 Oct 2018 22:50:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2874/carne-ficatei-de-pui-altfel</guid>
<title>Ficatei de Pui, Altfel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2874/carne-ficatei-de-pui-altfel</link>
<description><![CDATA[Amestecati intr-un bol mai inalt sosul de soia, otetul, piperul macinat, frunzele de dafin si 4 catei de usturoi, taiati feliute subtiri.   Adaugati ficateii de pui in marinada,]]></description>
<pubDate>Tue, 30 Oct 2018 21:53:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4080/aperitive-placintele-de-malai-cu-ciuperci-si-cascaval</guid>
<title>Placintele de Malai cu Ciuperci si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/4080/aperitive-placintele-de-malai-cu-ciuperci-si-cascaval</link>
<description><![CDATA[Se curata si se spala ciupercile si ceapa dupa care se toaca ceapa iar ciupercile se feliaza. In putin ulei, intr-o tigaie se pune ulei (masline, cocos, palmier, sau de care]]></description>
<pubDate>Tue, 30 Oct 2018 19:05:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1989/desert-negresa-cu-crema-de-branza</guid>
<title>Negresa cu Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1989/desert-negresa-cu-crema-de-branza</link>
<description><![CDATA[Intr-un vas topim ciocolata impreuna cu untul, esenta de vanilie si zaharul, adaugand un praf de sare. Luam de pe foc si amestecam continuu pana se racoreste si incorporam pe rand]]></description>
<pubDate>Tue, 30 Oct 2018 16:27:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1632/salate-salata-spring</guid>
<title>Salata Spring</title>
<link>https://rev.sorin.dok.twn.ro/retete/1632/salate-salata-spring</link>
<description><![CDATA[Orezul se fierbe si amesteca cu legumele taiate cubulete si zarzavatul tocat marunt. Se adauga maslinele taiate si alunele. Dupa gust punem sare, ulei si otet.]]></description>
<pubDate>Tue, 30 Oct 2018 10:14:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6810/diverse-lasagna-bolognese</guid>
<title>Lasagna Bolognese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6810/diverse-lasagna-bolognese</link>
<description><![CDATA[Pentru acesta reteta am facut cascavalul in casa si foile de lasagna tot in casa cu taitei de casa. Le-am taiat lungi cat tava.   Mod de preparare:  Intr-o tigaie cu pereti inalti]]></description>
<pubDate>Tue, 30 Oct 2018 06:13:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/479/desert-negresa-iii</guid>
<title>Negresa (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/479/desert-negresa-iii</link>
<description><![CDATA[- se freaca oul cu zaharul, se adauga uleiul, laptele, gemul ( nu intrati in panica cand o sa vedeti compozitia flescaita care se balangane in castron, totul e in regula). Se]]></description>
<pubDate>Tue, 30 Oct 2018 06:08:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/53/peste-cioppino</guid>
<title>Cioppino</title>
<link>https://rev.sorin.dok.twn.ro/retete/53/peste-cioppino</link>
<description><![CDATA[Se pune ceapa la calit, dupa 2 min se adauga si usturoiul, iar imediat apoi si pestele. Se calesc 2-3 minute si apoi se adauga cimbrul, foaia de dafin si supa de pui si se lasa sa]]></description>
<pubDate>Tue, 30 Oct 2018 00:48:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4835/desert-crema-de-vanilie-pentru-tarte-ecleruri-choux-uri-etc</guid>
<title>Crema de Vanilie (pentru Tarte, Ecleruri, Choux-uri Etc.)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4835/desert-crema-de-vanilie-pentru-tarte-ecleruri-choux-uri-etc</link>
<description><![CDATA[Ador prajiturile ... mai ales pe cele cremoase. Si cum tehnologia ne ofera fel si fel de inventii si imitatii care mai de care bune sau mai putin bune (aici ma refer la acele creme]]></description>
<pubDate>Tue, 30 Oct 2018 00:13:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2734/desert-castane-coapte-si-pireu</guid>
<title>Castane Coapte si Pireu</title>
<link>https://rev.sorin.dok.twn.ro/retete/2734/desert-castane-coapte-si-pireu</link>
<description><![CDATA[In primul rand, atunci cand se coc, castanele nu trebuie sa fie in cantitate mare... coaja lor se intareste destul de repede si devin foarte greu de curatat.  Castanele se spala,]]></description>
<pubDate>Mon, 29 Oct 2018 19:07:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/699/aperitive-clatite-umplute</guid>
<title>Clatite Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/699/aperitive-clatite-umplute</link>
<description><![CDATA[Punem in blender cele 10 linguri faina, ouale, drojdia si sarea si un pic de apa minerala si dam la turatia maxima. Se adauga treptat apa minerala pana ajungem la consistenta]]></description>
<pubDate>Mon, 29 Oct 2018 18:10:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4798/muraturi-gem-de-capsuni</guid>
<title>Gem de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/4798/muraturi-gem-de-capsuni</link>
<description><![CDATA[Am luat capsunile si le-am indepartat codita si frunzele dupa care le-am spalat bine de tot. Le-am asezat in vas si am pus tot zaharul peste ele si am lasat asa pana a doua zi. Am]]></description>
<pubDate>Mon, 29 Oct 2018 14:11:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5190/desert-cheesecake-cu-ricotta-si-pere</guid>
<title>Cheesecake cu Ricotta si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5190/desert-cheesecake-cu-ricotta-si-pere</link>
<description><![CDATA[Nu este clasicul cheesecake acesta nu are gelatina, dar cu toate acestea isi mentine forma si e foarte cremos, se poate pune si gelatina. Data viitoare il incerc asa.   Se sfarama]]></description>
<pubDate>Mon, 29 Oct 2018 11:28:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2486/diverse-paine-de-malai-classic-corn-bread</guid>
<title>Paine de Malai (Classic Corn Bread)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2486/diverse-paine-de-malai-classic-corn-bread</link>
<description><![CDATA[Se unge o forma de porumbi (daca aveti) cu unt si se pune la cuptorul infierbantat la foc mare. Pana se infierbanta forma se prepara malaiul... daca nu aveti forma de porumbi]]></description>
<pubDate>Mon, 29 Oct 2018 10:02:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3899/aperitive-drob-briosa</guid>
<title>Drob Briosa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3899/aperitive-drob-briosa</link>
<description><![CDATA[Morcovii si 2 oua se fierb, dupa racirea lor morcovii se taie cubulete, iar ouale fierte tari se taie felii.  Buchetelele de broccoli se fierb in apa cu sare, 10 minute, apoi se]]></description>
<pubDate>Mon, 29 Oct 2018 04:30:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5717/carne-cosulete-cu-bacon-camembert-si-ciuperci</guid>
<title>Cosulete cu Bacon, Camembert si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5717/carne-cosulete-cu-bacon-camembert-si-ciuperci</link>
<description><![CDATA[Lasati aluatul foietaj sa se dezghete la temperatura camerei.   Intre timp, prajiti feliile de bacon pana incep sa se rumeneasca (fie in tigaie, fie puse intr-o tava si date la]]></description>
<pubDate>Sun, 28 Oct 2018 23:34:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/218/diverse-pacal-porkolt-tocanita-de-burta-cu-creieri-sau-maduva</guid>
<title>Pacal Porkolt (Tocanita de burta cu creieri sau maduva)</title>
<link>https://rev.sorin.dok.twn.ro/retete/218/diverse-pacal-porkolt-tocanita-de-burta-cu-creieri-sau-maduva</link>
<description><![CDATA[Burta se pune la fiert in apa cu otet,sare,piper boabe, 6-7 catei de usturoi aproximativ 20 min. dupa ce a inceput sa fiarba. Aruncam apa si spalam burta in apa si repetam]]></description>
<pubDate>Sun, 28 Oct 2018 18:45:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3248/aperitive-pachetele-de-vinete-si-dovlecel</guid>
<title>Pachetele de Vinete si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3248/aperitive-pachetele-de-vinete-si-dovlecel</link>
<description><![CDATA[Se spala legumele, se feliaza pe lung fasii de 0, 5 cm se sareaza si se lasa 15 minute intr-o sita. Intr-o tigaie, de preferat grill, se pun cele 3 linguri de ulei si usturoiul]]></description>
<pubDate>Sun, 28 Oct 2018 16:23:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1172/desert-prajitura-fina-georgia</guid>
<title>Prajitura Fina Georgia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1172/desert-prajitura-fina-georgia</link>
<description><![CDATA[Blatul se prepara in modul urmator. Se bat albusurile spuma tare cu zaharul pus in ploaie, apoi se adauga rand pe rand cate un galbenus, apoi faina, nuca si praful de copt stins cu]]></description>
<pubDate>Sun, 28 Oct 2018 15:19:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1728/carne-friptura-de-porc-cu-salvie</guid>
<title>Friptura de Porc, cu Salvie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1728/carne-friptura-de-porc-cu-salvie</link>
<description><![CDATA[Acest fel de friptura eu il gatesc in vas Zepter pentru a pastra in totalitate aromele, substantele nutritive si vitaminele, in concentratia lor naturala.   Se pune in vas carnea]]></description>
<pubDate>Sun, 28 Oct 2018 11:32:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4632/salate-ardei-umpluti-iii</guid>
<title>Ardei Umpluti III</title>
<link>https://rev.sorin.dok.twn.ro/retete/4632/salate-ardei-umpluti-iii</link>
<description><![CDATA[Taiati varza curatata in sferturi si indepartati cotorul.  Treceti rosiile prin masina de separat seminte si pielite pentru a obtine suc de rosii.  Curatati ardeii spalati si]]></description>
<pubDate>Sun, 28 Oct 2018 06:41:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/794/diverse-cartofi-noi-la-abur-cu-smantana-si-marar</guid>
<title>Cartofi Noi La Abur Cu Smantana Si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/794/diverse-cartofi-noi-la-abur-cu-smantana-si-marar</link>
<description><![CDATA[Se curata cartofii se taie in patru sau in doua depinde de marimea cartofului se amesteca cu o lingurita de delikat si se pun la aparatul cu abur si se pune la 25 minute sau]]></description>
<pubDate>Sat, 27 Oct 2018 16:16:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5596/peste-chiftelute-de-peste-cu-verdeturi</guid>
<title>Chiftelute de Peste cu Verdeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5596/peste-chiftelute-de-peste-cu-verdeturi</link>
<description><![CDATA[Se incinge cuptorul la 200 grade. Se curata cartofii, se spala, se taie cuburi mari si se fierb in apa cu sare. Dupa ce au fiert, se varsa apa.   Se condimenteza]]></description>
<pubDate>Sat, 27 Oct 2018 13:46:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5955/desert-chec-cu-piersici-de-post</guid>
<title>Chec cu Piersici (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5955/desert-chec-cu-piersici-de-post</link>
<description><![CDATA[Piersicile se taie bucatele si se presara cu zahar vanilat.  Intr-un bol se pune faina, amidonul, sarea si praful de copt. Intr-un alt vas se amesteca uleiul cu zaharul pana se]]></description>
<pubDate>Sat, 27 Oct 2018 10:44:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3055/paste-pizza-paste-cu-naut</guid>
<title>Paste cu Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3055/paste-pizza-paste-cu-naut</link>
<description><![CDATA[Se pune la inabusit morcovul ras pe razatoarea mica, ardeiul taiat marunt, ceapa si usturoiul (eu le-am infipt intr-o scobitoare ca sa le gasesc si sa le recuperez) si frunzele de]]></description>
<pubDate>Sat, 27 Oct 2018 09:55:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6147/desert-eclere</guid>
<title>Eclere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6147/desert-eclere</link>
<description><![CDATA[Coji eclere:punem intr-o craticioara pe foc,apa, uleiul si sarea. Cand da in clocot mai lasam sa fiarba cateva secunde, luam cratita de pe foc si adaugam toata faina amestecand cu]]></description>
<pubDate>Sat, 27 Oct 2018 09:04:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6848/salate-salata-de-vinete-cu-ardei-copti</guid>
<title>Salata de vinete cu ardei copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6848/salate-salata-de-vinete-cu-ardei-copti</link>
<description><![CDATA[Se coc vinetele si ardeii, uniform.  Se curata de coaja si se lasa sa se scurga de zeama, intr-o sita.  Vinetele se toaca fin (cu cutitul), iar ardeii se taie in cuburi mici.  Se]]></description>
<pubDate>Sat, 27 Oct 2018 08:15:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/51/desert-tort-dobos</guid>
<title>Tort Dobos</title>
<link>https://rev.sorin.dok.twn.ro/retete/51/desert-tort-dobos</link>
<description><![CDATA[Blatul: 10 oua, 2 linguri zahar pudra, un pachet de unt, 225 gr faina, vanilie, 225 gr zahar.   Se pune untul la topit cu vanilia si cand e moale se da la o parte si se lasa sa se]]></description>
<pubDate>Fri, 26 Oct 2018 22:54:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4704/desert-tort-multicolor</guid>
<title>Tort Multicolor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4704/desert-tort-multicolor</link>
<description><![CDATA[Mod de preparare:  Albusurile se bat bine impreuna cu apa. Adaugam zahrul in ploaie si continuam sa betem pana se topeste tot zaharul. Adaugam si galbenusurile si uleiul cate un]]></description>
<pubDate>Fri, 26 Oct 2018 21:49:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5470/diverse-pilaf-de-orez-cu-pipote-si-inimi-de-pui</guid>
<title>Pilaf de Orez cu Pipote si Inimi de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5470/diverse-pilaf-de-orez-cu-pipote-si-inimi-de-pui</link>
<description><![CDATA[Se pregateste o kukta (oala sub presiune) se aseaza in ea uleiul dupa care se spala si se toaca marunt ceapa si ardeiul. Se aseaza in oala, peste ulei.   Se spala bine de tot]]></description>
<pubDate>Fri, 26 Oct 2018 21:20:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1299/paste-pizza-borat-fule-urechi-de-prieten</guid>
<title>Borat Fule (Urechi de Prieten)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1299/paste-pizza-borat-fule-urechi-de-prieten</link>
<description><![CDATA[Se fierb cartofii in coaja, apoi se lasa la racit putin dupa care se decojesc si se dau prin masina de zdrobit cartofi sau prin masina de carne. Se amesteca apoi cu faina uleiul,]]></description>
<pubDate>Fri, 26 Oct 2018 17:24:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3211/aperitive-bulete-picante-de-branza</guid>
<title>Bulete Picante de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3211/aperitive-bulete-picante-de-branza</link>
<description><![CDATA[Se pun la inmuiat caisele deshidratate in lapte timp de jumatate de ora. In acest timp se rade telemeaua si se freaca cu branza Brie si urda pana compozitia devine omogena si]]></description>
<pubDate>Fri, 26 Oct 2018 14:33:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/171/aperitive-carnaciori-din-naut</guid>
<title>Carnaciori din naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/171/aperitive-carnaciori-din-naut</link>
<description><![CDATA[Se spala nautul foarte bine si se lasa peste noapte sa se innmoaie.  A doua zi se strecoara de apa in care a stat nautul si se asaza in oala cu apa suficienta pentru a fierbe 1]]></description>
<pubDate>Fri, 26 Oct 2018 09:52:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/799/desert-inghetata-caramel</guid>
<title>Inghetata Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/799/desert-inghetata-caramel</link>
<description><![CDATA[Pentru inceput amestecam ouale cu zaharul le batem bine si subtiem cu laptele. Compozitia obtinuta o fierbem la foc mic intr-un ceaunel si este gata atunci cand glaseaza lingura.]]></description>
<pubDate>Fri, 26 Oct 2018 09:51:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2671/ciorbe-supe-supa-de-oua</guid>
<title>Supa de Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/2671/ciorbe-supe-supa-de-oua</link>
<description><![CDATA[Pentru ca nimic nu se arunca, totul se transforma, din carenele pieptilor de pui care au luat drumul pastramagirii, am facut o supa de oua.   Uite cum vine de se duce reteta asta:]]></description>
<pubDate>Fri, 26 Oct 2018 06:17:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2059/salate-lasagna-cu-malai</guid>
<title>Lasagna cu Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/2059/salate-lasagna-cu-malai</link>
<description><![CDATA[Puneti la fiert supa cu laptele si putina sare. Turnati in ploaie malaiul si lasati sa fiarba la foc domol, 15 min, amestecand. Inglobati la sfarsit 1 lingura de ulei, piperul,]]></description>
<pubDate>Fri, 26 Oct 2018 05:41:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/46/diverse-rulouri-de-vinete-cu-pui-sau-sunca</guid>
<title>Rulouri de vinete cu pui sau sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/46/diverse-rulouri-de-vinete-cu-pui-sau-sunca</link>
<description><![CDATA[Vinata se taie felii pe lung, se sareaza si se lasa la scurs. Dupa 15 min (aproximativ) se clateste rapid sub jet de apa rece de sare si se usuca in servet de bucatarie. Se coc]]></description>
<pubDate>Fri, 26 Oct 2018 05:04:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1561/desert-tort-cu-fructe</guid>
<title>Tort cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1561/desert-tort-cu-fructe</link>
<description><![CDATA[Se amesteca galbenusurile cu uleiul, mierea, si 3 lg de zahar si se omogenizeaza. Apoi se adauga faina cu praful de copt.   Albusurile se bat spuma cu 3 lg zahar. Se amesteca usor]]></description>
<pubDate>Fri, 26 Oct 2018 04:31:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6487/desert-placinta-cu-branza-si-visine</guid>
<title>Placinta cu branza si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6487/desert-placinta-cu-branza-si-visine</link>
<description><![CDATA[Aluatul: Topin untul, iar laptele il incalzim, cat sa fie putin caldut. Cernem faina intr-un bol, punem sarea, zaharul cu pastai de vanilie si 2 linguri de zahar. Frecam drojdia cu]]></description>
<pubDate>Fri, 26 Oct 2018 01:03:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2171/desert-placinta-cu-ravase</guid>
<title>Placinta cu Ravase</title>
<link>https://rev.sorin.dok.twn.ro/retete/2171/desert-placinta-cu-ravase</link>
<description><![CDATA[Imbracam o tava rotunda (23 cm diametru si 6 cm inaltime) cu hartie de copt.   Intr-un castron, dam pe razatoare branza si o amestecam cu coaja rasa de lamaie si de portocala. In]]></description>
<pubDate>Thu, 25 Oct 2018 18:09:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2990/diverse-omleta-cu-ierburi</guid>
<title>Omleta cu Ierburi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2990/diverse-omleta-cu-ierburi</link>
<description><![CDATA[Se taie marunt ceapa verde, patrunjelul si coriandrul. Ierburile mele au fost congelate.   Se bat ouale si se amesteca bine toate ingredientele.   Se pune o lingura de ulei in]]></description>
<pubDate>Thu, 25 Oct 2018 17:04:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4268/desert-prajitura-cu-mere</guid>
<title>Prajitura cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4268/desert-prajitura-cu-mere</link>
<description><![CDATA[Cureti merele si le razi. Nu le storci, nu le calesti! Din cana cu zahar iei 4 linguri si le pui in mere. Pui scortisoara dupa gust.   Amesteci faina, grisul, zaharul si praful de]]></description>
<pubDate>Thu, 25 Oct 2018 16:30:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5884/desert-prajitura-cu-branza-de-vaci</guid>
<title>Prajitura cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5884/desert-prajitura-cu-branza-de-vaci</link>
<description><![CDATA[Blat Cerneti impreuna faina cu praful de copt si cacao. Lasati in asteptare.  Separat, bateti albusurile cu un praf de sare pana se intaresc, apoi adaugati pe rand zaharul si]]></description>
<pubDate>Thu, 25 Oct 2018 10:43:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5102/diverse-ardei-umpluti</guid>
<title>Ardei Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5102/diverse-ardei-umpluti</link>
<description><![CDATA[Ardeii se spala. Dupa li se vor taia capacelele, iar cu o lingurita se curata interiorul ardeilor.  Capacele se pun intr-un bol, pt ca se vor folosi mai tarziu.   Se lasa deoparte]]></description>
<pubDate>Thu, 25 Oct 2018 09:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1983/salate-dovlecel-pane</guid>
<title>Dovlecel Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/1983/salate-dovlecel-pane</link>
<description><![CDATA[Se ia dovlecelul, se curata, se taie felii ceva mai grosute, se sareaza si se lasa putin deoparte. Se sterg apoi cu un servet de hartie de apa pe care au lasat-o, se trec prin]]></description>
<pubDate>Thu, 25 Oct 2018 05:05:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6073/carne-pui-pe-sticla</guid>
<title>Pui pe sticla</title>
<link>https://rev.sorin.dok.twn.ro/retete/6073/carne-pui-pe-sticla</link>
<description><![CDATA[Mai intai curatam si spalam puiul si il lasam la scurs. Il condimentam bine in interior si exterior cu condimentele de la fuchs, si il lasam la frigider (intr-un vas acoperit) 3-4]]></description>
<pubDate>Thu, 25 Oct 2018 04:13:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4198/aperitive-sandwich-pentru-duminica-dimineata</guid>
<title>Sandwich Pentru Duminica Dimineata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4198/aperitive-sandwich-pentru-duminica-dimineata</link>
<description><![CDATA[Se spala si se curata ciupercile, se toaca mai marunt, ceapa se spala si se curatat si ea dupa care se toaca. Intr-o tigaie se pune 2-3 linguri de ulei si se prajeste putin ceapa]]></description>
<pubDate>Wed, 24 Oct 2018 19:24:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1592/salate-sote-de-ciuperci-cu-morcov</guid>
<title>Sote de Ciuperci cu Morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/1592/salate-sote-de-ciuperci-cu-morcov</link>
<description><![CDATA[Se pune intr-o tigaie 50-60 ml ulei in care se adauga ceapa taiata marunt, ciupercile taiate in jumatate si morcovii taiati felii, se lasa la foc mic sa fiarba, nu se adauga]]></description>
<pubDate>Wed, 24 Oct 2018 19:19:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5436/ciorbe-supe-supa-de-vita-cu-galuscute-de-ficat-sau-pecene-halusky</guid>
<title>Supa de Vita cu Galuscute de Ficat Sau Pecene Halusky</title>
<link>https://rev.sorin.dok.twn.ro/retete/5436/ciorbe-supe-supa-de-vita-cu-galuscute-de-ficat-sau-pecene-halusky</link>
<description><![CDATA[Carnea se fierbe pentru o ora intr-o oala mare cu apa, cu sare, delikat. Dupa aceea se scoate carnea, se curata legumele. Se pun legumele albe intregi in supa (se vor scoate la sf]]></description>
<pubDate>Wed, 24 Oct 2018 15:10:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6771/diverse-snitel-de-pui-cu-garnitura-din-ciuperci-si-couscous</guid>
<title>Snitel de pui cu garnitura din ciuperci si couscous</title>
<link>https://rev.sorin.dok.twn.ro/retete/6771/diverse-snitel-de-pui-cu-garnitura-din-ciuperci-si-couscous</link>
<description><![CDATA[Pentru garnitura Puneti intr-un vas termorezistent ciupercile, ceapa, usturoiul si ardeiul.  Condimentati cu sare, piper si boia, dupa gust. Amestecati. Stropiti cu ulei, adaugati]]></description>
<pubDate>Wed, 24 Oct 2018 14:53:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3927/paste-pizza-gnocchi-cu-branza-la-cuptor</guid>
<title>Gnocchi cu Branza, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3927/paste-pizza-gnocchi-cu-branza-la-cuptor</link>
<description><![CDATA[Fierbeti pastele al dente conform instructiunilor de pe pachet. Strecurati.  Ungeti cu unt un vas termorezistent. Incingeti cuptorul la 180 grade.  Impartiti in doua cantitatea de]]></description>
<pubDate>Wed, 24 Oct 2018 12:44:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2561/desert-inghetata-cu-fructe-si-migdale</guid>
<title>Inghetata cu Fructe si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2561/desert-inghetata-cu-fructe-si-migdale</link>
<description><![CDATA[Se mixeaza totul in blender si se da la congelator. La o ora, se scoate si se amesteca energic, pentru a sparge acele de gheata care se formeaza. Se repeta procedeul de inca 2-3]]></description>
<pubDate>Tue, 23 Oct 2018 22:22:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6087/carne-scovergi</guid>
<title>Scovergi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6087/carne-scovergi</link>
<description><![CDATA[Drojdia se pune la inmuiat in putina apa calduta. Intr-un castron mare cernem faina si facem o adancitura in mijloc. Adaugam zaharul, sarea, untura (ulei) si drojdia inmuiata.]]></description>
<pubDate>Tue, 23 Oct 2018 12:45:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4323/muraturi-dulceata-de-ardei-iute</guid>
<title>Dulceata de Ardei Iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/4323/muraturi-dulceata-de-ardei-iute</link>
<description><![CDATA[Fierbeti 20- 30 min otetul cu zahar sau pana ce acesta se leaga la fel ca siropul de la dulceata.  Intre timp, spalati si zvantati ardeii iuti. Taiati-i rondele (daca se doreste o]]></description>
<pubDate>Tue, 23 Oct 2018 06:50:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2510/carne-pui-cu-rosmarin-si-cartofi-la-cuptor</guid>
<title>Pui cu Rosmarin si Cartofi (la Cuptor)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2510/carne-pui-cu-rosmarin-si-cartofi-la-cuptor</link>
<description><![CDATA[Cartofii se curata, se spala, se taie cuburi ceva mai mari, carnea se spala, se ia pielea jos (sau nu, dupa cum preferati), se aranjeaza in tava de sticla pentru aragaz. Printre]]></description>
<pubDate>Tue, 23 Oct 2018 02:26:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5885/muraturi-compot-de-gutui-cu-aroma-si-culoare-intensificata</guid>
<title>Compot de Gutui cu Aroma si Culoare Intensificata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5885/muraturi-compot-de-gutui-cu-aroma-si-culoare-intensificata</link>
<description><![CDATA[Curatati gutuile spalate, de coaja si casuta samburilor.  Asezati cojile si cotoarele la mijlocul unei bucati de tifon dublu si legati sub forma de bocceluta.  Puneti la fiert timp]]></description>
<pubDate>Tue, 23 Oct 2018 01:47:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1111/carne-mici</guid>
<title>Mici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1111/carne-mici</link>
<description><![CDATA[Am desfacut pielita de la carnati, am inceput a framanta foarte bine, adaugand din cand in cand zeama facuta mai sus, fiarta mai intai. bicarbonatul, sare dupa gust, usturoiul]]></description>
<pubDate>Mon, 22 Oct 2018 11:16:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1431/diverse-andive-cu-jambon</guid>
<title>Andive cu Jambon</title>
<link>https://rev.sorin.dok.twn.ro/retete/1431/diverse-andive-cu-jambon</link>
<description><![CDATA[Fierbeti andivele in apa cu sare si o felie de lamaie. Cand sunt fierte (incercati cu un cutit ascutit), puneti la scurs, e bine sa nu fie imbibate cu apa.   Ungeti cu unt o tava]]></description>
<pubDate>Mon, 22 Oct 2018 08:54:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4122/diverse-cus-cus-de-la-bunica</guid>
<title>Cus-cus de la Bunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/4122/diverse-cus-cus-de-la-bunica</link>
<description><![CDATA[Se alege cus-cusul de eventualele bobite mai rele (daca este cazul) si se pune intr-o tigaie fara ulei. Se prajeste pana isi schimba culoarea, devine auriu spre maroniu. Intre]]></description>
<pubDate>Mon, 22 Oct 2018 06:15:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5170/diverse-mancare-rustica-de-pui</guid>
<title>Mancare Rustica de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5170/diverse-mancare-rustica-de-pui</link>
<description><![CDATA[Spalati si stergeti pulpele intregi de pui; condimentati bine cu sare, piper, boia si puneti-le la prajit in putin ulei de masline. Cand sunt frumos rumenite, scoateti-le din]]></description>
<pubDate>Mon, 22 Oct 2018 00:09:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3900/peste-tilapia-la-tigaie</guid>
<title>Tilapia la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3900/peste-tilapia-la-tigaie</link>
<description><![CDATA[In primul rand, amestecul de arome pentru seafood este compus din legume deshidratate (usturoi, ceapa, rosii, patrunjel, piper, ardei rosu, sare si un strop de zahar).   Se]]></description>
<pubDate>Sun, 21 Oct 2018 19:39:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2725/muraturi-ierburi-aromate-uscate</guid>
<title>Ierburi Aromate (Uscate)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2725/muraturi-ierburi-aromate-uscate</link>
<description><![CDATA[Se spala fiecare planta, se preseaza cu servetele de hartie pentru a se inlatura excesul de apa, se pun pe gratare tapetate cu hartie absorbant... se lasa acoperite cu servetele]]></description>
<pubDate>Sun, 21 Oct 2018 19:18:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6288/carne-paine-de-casa</guid>
<title>Paine de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6288/carne-paine-de-casa</link>
<description><![CDATA[De Sarbatori si nu numai, putem avea pe masa paine proaspata, cu miros imbietor.  Aluatul se poate framanta si in masina de paine, setam programul de framantat si dospit, caz in]]></description>
<pubDate>Sun, 21 Oct 2018 18:21:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6019/salate-salata-de-cruditati-cu-maioneza</guid>
<title>Salata de cruditati cu maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6019/salate-salata-de-cruditati-cu-maioneza</link>
<description><![CDATA[(timp de pregatire 15 min, complexitate redusa)   Curatati morcovii, pastarnacul, telina si merele si dati-le pe razatoare; Adaugati peste acestea stafidele; Adaugati intr-un bol]]></description>
<pubDate>Sat, 20 Oct 2018 22:33:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6381/desert-savarine</guid>
<title>Savarine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6381/desert-savarine</link>
<description><![CDATA[Intr-o cana vom amesteca laptele cald cu drojdia si zaharul, iar apoi le vom turna peste faina ce a fost pusa initial intr-un castron. Vom amesteca, apoi vom pune la final ouale si]]></description>
<pubDate>Sat, 20 Oct 2018 13:11:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4050/muraturi-zmeura-si-siropul-ei-parfumat</guid>
<title>Zmeura si Siropul ei Parfumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4050/muraturi-zmeura-si-siropul-ei-parfumat</link>
<description><![CDATA[Spalati zmeura cu apa rece si lasati la scurs intr-o strecuratoare.  Puneti-o intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa fiarta si racita, sarea de lamaie si]]></description>
<pubDate>Sat, 20 Oct 2018 10:34:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2157/carne-pulpe-de-pui-fragede-in-folie-de-aluminiu</guid>
<title>Pulpe de Pui Fragede (in Folie de Aluminiu)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2157/carne-pulpe-de-pui-fragede-in-folie-de-aluminiu</link>
<description><![CDATA[Se spala pulpele, se taie si se cresteaza cu cutitul. Dupa care se condimenteaza si se aseaza individual intr-o bucata de folie, peste fiecare bucata se pune o lingurita de otet si]]></description>
<pubDate>Sat, 20 Oct 2018 04:36:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6013/sosuri-tsatsiki-altfel</guid>
<title>Tsatsiki altfel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6013/sosuri-tsatsiki-altfel</link>
<description><![CDATA[Toate ingredientele trebuie sa fie reci; Curatati miezul castravetelui (acolo retine foarte multa apa) si dati-l pe razatoare; Odata dat pe razatoare stoarceti-l bine de tot; Dati]]></description>
<pubDate>Fri, 19 Oct 2018 22:31:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2573/muraturi-dulceata-de-ceapa-rosie</guid>
<title>Dulceata de Ceapa Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2573/muraturi-dulceata-de-ceapa-rosie</link>
<description><![CDATA[Pe cat de gustoasa este pe-atat de usor e de facut (nu si de fotografiat - presupun ca va dati seama ca si ajutorul de fotograf - daca as avea - ar lacrima in fata unei asemenea]]></description>
<pubDate>Fri, 19 Oct 2018 11:55:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/16/diverse-mazare-cu-pui</guid>
<title>Mazare cu pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/16/diverse-mazare-cu-pui</link>
<description><![CDATA[Se taie ceapa julien si se caleste in putin untdelemn, impreuna cu carnea de pui, taiata cuburi mari. Se adauga radacinoasele, taiate cubulete, apoi apa pana le acopera si sucul de]]></description>
<pubDate>Fri, 19 Oct 2018 05:25:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/952/muraturi-gogosari-umpluti-pentru-iarna</guid>
<title>Gogosari Umpluti (pentru Iarna)</title>
<link>https://rev.sorin.dok.twn.ro/retete/952/muraturi-gogosari-umpluti-pentru-iarna</link>
<description><![CDATA[Spalati borcanele si capacele si lasati-le la uscat.   Spalati legumele si curatati-le.   Curatati gogosarii de cotoare si de seminte.   Tocati varza fideluta si frecati-o cu]]></description>
<pubDate>Fri, 19 Oct 2018 05:13:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2461/desert-prajitura-cu-ananas</guid>
<title>Prajitura cu Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/2461/desert-prajitura-cu-ananas</link>
<description><![CDATA[Si la noi a fost ziua mamei, am facut si eu o prajitura, care s-a mancat rapid... gustul putin acrisor a fost numai bun pentru ziua de azi care a fost super calda.   Blatul se]]></description>
<pubDate>Fri, 19 Oct 2018 03:09:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2670/diverse-pastramioare-de-tot-felul-piept-de-pui</guid>
<title>Pastramioare de Tot Felul - Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2670/diverse-pastramioare-de-tot-felul-piept-de-pui</link>
<description><![CDATA[Pentru ca scriu pt a treia oara reteta (timp in care pana si pozele ei s-au pierdut in ether) acum, fara chef si voie buna o rezum: si puiul se poate pastramagi, dar cu alte]]></description>
<pubDate>Fri, 19 Oct 2018 03:04:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3712/desert-briose-cu-nuci-banane-si-ciocolata</guid>
<title>Briose cu Nuci, Banane si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3712/desert-briose-cu-nuci-banane-si-ciocolata</link>
<description><![CDATA[- Intr-un bol se mixeaza untul si zaharul, pana la obtinerea unui amestec omogen.  - Se adauga oul si bananele pasate in prealabil. Se mixeaza amestecul in continuare.  - Intr-un]]></description>
<pubDate>Thu, 18 Oct 2018 21:06:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4032/diverse-clatite-cu-carne-de-pui-ii</guid>
<title>Clatite Cu Carne de Pui II</title>
<link>https://rev.sorin.dok.twn.ro/retete/4032/diverse-clatite-cu-carne-de-pui-ii</link>
<description><![CDATA[Preparare:  Facem cam 12 clatite.  Calim carnea tocata cu ceapa taiata marunt, pana isi schimba culoarea, dupa care adaugam paharul cu vin, sau numai vinul din pahar. Lasam pe foc]]></description>
<pubDate>Thu, 18 Oct 2018 20:57:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3093/salate-mamaliga-de-cartofi-si-ragu-cu-mazare-si-speck</guid>
<title>Mamaliga de Cartofi si Ragu` cu Mazare si Speck</title>
<link>https://rev.sorin.dok.twn.ro/retete/3093/salate-mamaliga-de-cartofi-si-ragu-cu-mazare-si-speck</link>
<description><![CDATA[Instrumente necesare pt mamaliga: - oala de tuci - lingura de lemn cu coada lunga sau facaletul de mamaliga, cel micutz si dragutz care mie imi lipseste (tb sa il pun pe lista cu]]></description>
<pubDate>Thu, 18 Oct 2018 20:27:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5443/carne-chifle-pufoase-crocante-si-delicioase</guid>
<title>Chifle Pufoase, Crocante si Delicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/5443/carne-chifle-pufoase-crocante-si-delicioase</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untul topit si racorit, laptele si apa caldute in care ati dizolvat zaharul si sarea, faina cernuta si la sfarsit,]]></description>
<pubDate>Thu, 18 Oct 2018 18:58:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5603/diverse-piure-de-telina-garnitura</guid>
<title>Piure de Telina - Garnitura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5603/diverse-piure-de-telina-garnitura</link>
<description><![CDATA[Puneti la fiert 2- 3 l apa cu 1 lingurita de sare grunjoasa.   Intre timp, curatati telina si taiati-o cubulete. Adaugati-o in apa clocotinda si lasati la fiert circa 15 min, in]]></description>
<pubDate>Thu, 18 Oct 2018 16:13:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3407/muraturi-magiunul-meu</guid>
<title>Magiunul Meu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3407/muraturi-magiunul-meu</link>
<description><![CDATA[Prunele se spala bine de tot apoi se scot samburii si se pun in tingirea de dulceata sau un cazan, in cazul in care avem cantitate mai mare. Se tin pe foc domol pana incep sa]]></description>
<pubDate>Thu, 18 Oct 2018 00:13:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6787/desert-cheesecake-cu-piersici-si-visine</guid>
<title>Cheesecake cu Piersici si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6787/desert-cheesecake-cu-piersici-si-visine</link>
<description><![CDATA[Biscuitii se maruntesc in blender si se pune untul topit peste biscuitii macinati. Intr-o forma cu margini detasabile se pune stratul de biscuiti si se da la rece pentru 30 minute.]]></description>
<pubDate>Wed, 17 Oct 2018 21:01:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1225/aperitive-ou-panirat-cu-sos-tartar</guid>
<title>Ou panirat cu sos tartar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1225/aperitive-ou-panirat-cu-sos-tartar</link>
<description><![CDATA[Preparare:  Ouale fierte le taiem pe lungime si intr-un vas punem galbenusurile la care adaugam 100 gr ton maruntit, 30 gr unt, patrunjelul tocat marunt,zeama de la o lamaie]]></description>
<pubDate>Wed, 17 Oct 2018 03:01:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4836/desert-biscuiti-cu-migdale-si-ciocolata</guid>
<title>Biscuiti cu Migdale si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4836/desert-biscuiti-cu-migdale-si-ciocolata</link>
<description><![CDATA[- Se pune intr-o craticioara apa la fiert. Cand apa atinge temperatura de fierbere se stinge focul. Se adauga migdalele si se lasa timp de 2- 3 minute in apa fierbinte. Am]]></description>
<pubDate>Tue, 16 Oct 2018 23:28:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5175/muraturi-dulceata-de-visine</guid>
<title>Dulceata de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5175/muraturi-dulceata-de-visine</link>
<description><![CDATA[Se spala visinile si se curate de codite. Se scot samburii.   In vasul in care vor fierbe se aseaza un strat de visine, un strat de zahar, un strat de visine, un strat de zahar]]></description>
<pubDate>Tue, 16 Oct 2018 14:16:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/538/desert-salam-de-biscuiti-reteta-cu-foi-de-napolitana</guid>
<title>Salam de biscuiti reteta cu foi de napolitana</title>
<link>https://rev.sorin.dok.twn.ro/retete/538/desert-salam-de-biscuiti-reteta-cu-foi-de-napolitana</link>
<description><![CDATA[-punem pe foc apa cu zaharul,lasam sa deie in clocot apoi adaugam cacao si punem biscuiti pe rand...ca se inmoaie. Punem apoi si esenta de rom. Eu am lasat bucati mai mari sa se]]></description>
<pubDate>Tue, 16 Oct 2018 14:05:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3372/paste-pizza-paste-cu-zucchini-la-cuptor</guid>
<title>Paste cu Zucchini la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3372/paste-pizza-paste-cu-zucchini-la-cuptor</link>
<description><![CDATA[Tocam ceapa marunt si o punem la calit in putin ulei, separat spalam, curatam si taiem bucati mai mici ciupercile, decojim rosia si o taiem cubulete, dupa care adaugam totul la]]></description>
<pubDate>Tue, 16 Oct 2018 09:34:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1188/desert-royal-icing-continuare</guid>
<title>Royal Icing (continuare)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1188/desert-royal-icing-continuare</link>
<description><![CDATA[Se bat albusurile spuma. Se adauga treptat zaharul si se continua mizarea pana cand se topeste intreaga cantitate de zahar.]]></description>
<pubDate>Tue, 16 Oct 2018 09:03:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6746/aperitive-tarta-cu-blat-de-sticksuri</guid>
<title>Tarta cu Blat de Sticksuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/6746/aperitive-tarta-cu-blat-de-sticksuri</link>
<description><![CDATA[1. Se strivesc sticksurile cu un sucitor sau se dau la robot, pana devin fine ca pesmetul.  Se pune acest pesmet intr-un castron si se amesteca cu untul topit amestecat cu smantana]]></description>
<pubDate>Tue, 16 Oct 2018 06:58:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6376/carne-cozonac-simplu-si-pufos</guid>
<title>Cozonac Simplu si Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6376/carne-cozonac-simplu-si-pufos</link>
<description><![CDATA[Se cerne faina dupa care se face o adancicura in mijloc in care se adauga sarea, galbenusurile, coaja de lamaie si portocala si laptele caldut in care am dizolvat zaharul si]]></description>
<pubDate>Tue, 16 Oct 2018 04:23:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1201/sosuri-marinata-pentru-carne-de-oaie</guid>
<title>Marinata pentru Carne de Oaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1201/sosuri-marinata-pentru-carne-de-oaie</link>
<description><![CDATA[Se amesteca toate ingredientele foarte bine. Se pune carnea intr-un vas si peste ea se toarna baitul, avand grija sa fie acoperita complet de marinata (eventual se aseaza peste]]></description>
<pubDate>Tue, 16 Oct 2018 01:09:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5998/desert-prajitura-cu-cocos-si-ananas</guid>
<title>Prajitura cu Cocos si Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/5998/desert-prajitura-cu-cocos-si-ananas</link>
<description><![CDATA[Mod de preparare Prajitura cu cocos si ananas  Separa albusurile de galbenusuri.  Amesteca intr-un bol galbenusurile impreuna cu apa, uleiul si zaharul vanilat.  Mixeaza albusurile]]></description>
<pubDate>Mon, 15 Oct 2018 19:13:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/691/paste-pizza-gnocchi-romani-gnocchi-alla-romana</guid>
<title>Gnocchi Romani (gnocchi Alla Romana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/691/paste-pizza-gnocchi-romani-gnocchi-alla-romana</link>
<description><![CDATA[Se pune laptele cu putina sare si 50 gr unt, pe foc sa fiarba. Inainte sa inceapa fierberea, focul il facem mic si incorporam, putin cate putin dar incontinu, tot grisul,]]></description>
<pubDate>Mon, 15 Oct 2018 18:09:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2978/desert-bezele-cu-crema-de-galbenus</guid>
<title>Bezele cu Crema de Galbenus</title>
<link>https://rev.sorin.dok.twn.ro/retete/2978/desert-bezele-cu-crema-de-galbenus</link>
<description><![CDATA[Albusurile se separa de galbenusuri.   Albusurile se bat spuma, se adauga zeama de lamaie, 150-200 g zahar si doua-trei linguri de apa rece. Optional se poate imparti cantitatea in]]></description>
<pubDate>Mon, 15 Oct 2018 08:28:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1721/salate-yin-yang</guid>
<title>Yin-yang</title>
<link>https://rev.sorin.dok.twn.ro/retete/1721/salate-yin-yang</link>
<description><![CDATA[Din faina de malai, apa, sare faceti o mamaliga pripita, astfel: Puneti apa la fiert, iar cand se infierbanta adaugati sarea si presarati putin malai, in ploaie. Dupa ce incepe sa]]></description>
<pubDate>Mon, 15 Oct 2018 05:58:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2504/diverse-pui-cu-sos-de-rosii</guid>
<title>Pui cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2504/diverse-pui-cu-sos-de-rosii</link>
<description><![CDATA[Taiam pulpele in doua si dupa ce l-am spalat le asezam intr-un vas cu apa calduta in care am pus foaia de dafin cam 20 de minute. In cele doua linguri de ulei tragem putin ceapa]]></description>
<pubDate>Mon, 15 Oct 2018 00:37:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2029/desert-tort-amandina</guid>
<title>Tort Amandina</title>
<link>https://rev.sorin.dok.twn.ro/retete/2029/desert-tort-amandina</link>
<description><![CDATA[Se separa albusele de galbenusuri. Apoi se amesteca galbenusurile cu bicarbonatul stins cu lamaie si zaharul (200 g) pana obtinem o crema spumoasa. Cele 6 linguri de sirop de zahar]]></description>
<pubDate>Sun, 14 Oct 2018 17:02:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5657/aperitive-chiftelute-din-piept-de-pui-si-mazare</guid>
<title>Chiftelute din Piept de Pui si Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5657/aperitive-chiftelute-din-piept-de-pui-si-mazare</link>
<description><![CDATA[Taiem marunt ceapa si o calim in putin ulei, adaugam mazarea, saram si piperam si lasam pe foc circa 20 minute adaugand din cand in cand (la nevoie) apa calda.   Taiem pieptul de]]></description>
<pubDate>Sun, 14 Oct 2018 15:37:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6023/aperitive-pizza</guid>
<title>Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6023/aperitive-pizza</link>
<description><![CDATA[Se amesteca drojdia cu zaharul, 3-4 linguri de apa calduta si 3 linguri de faina, se formeaza o maia si se lasa sa creasca 10 minute la cald.  Dupa cele 10 minute in care creste]]></description>
<pubDate>Sun, 14 Oct 2018 06:05:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/214/carne-friptura-de-ied</guid>
<title>Friptura de ied</title>
<link>https://rev.sorin.dok.twn.ro/retete/214/carne-friptura-de-ied</link>
<description><![CDATA[Se spala si se transeaza carnea in bucati mai mici. Se curata legumele si se taie: cepele in patru, morcovii si patrunjelul in 4 pe lung, usturoilul se trece prin presa. Se]]></description>
<pubDate>Sun, 14 Oct 2018 05:17:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2174/ciorbe-supe-supa-de-praz-cu-cartofi</guid>
<title>Supa de Praz cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2174/ciorbe-supe-supa-de-praz-cu-cartofi</link>
<description><![CDATA[Se pune untul si uleiul intr-o cratita, cand s-a topit untul se adauga prazul taiat, se caleste putin, apoi se adauga rosiile, ardeiul apoi cartofii, se lasa impreuna cateva]]></description>
<pubDate>Sun, 14 Oct 2018 01:13:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/631/aperitive-mamaliguta-umpluta-cu-ciuperci</guid>
<title>Mamaliguta Umpluta cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/631/aperitive-mamaliguta-umpluta-cu-ciuperci</link>
<description><![CDATA[Se calesc ciupercile in ulei pana scade zeama pe care o lasa (daca sunt proaspete), se pune putina ceapa daca doriti ( in reteta originala nu era) dupa care se adauga kaizerul sau]]></description>
<pubDate>Sat, 13 Oct 2018 20:29:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1981/muraturi-semipreparate-de-tip-gospodina-fasole-galbena-untoasa</guid>
<title>Semipreparate de Tip `Gospodina`- Fasole Galbena Untoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1981/muraturi-semipreparate-de-tip-gospodina-fasole-galbena-untoasa</link>
<description><![CDATA[Fasolea se spala, se taie capetele, se taie apoi in bucatele mai mici. Se pune la fiert in apa rece. Se fierbe doar pe 3/4. Se scoate apoi din apa, se scurge si se lasa la racit.]]></description>
<pubDate>Sat, 13 Oct 2018 10:59:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/128/diverse-chili-con-carne</guid>
<title>Chili con carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/128/diverse-chili-con-carne</link>
<description><![CDATA[Se caleste usor ceapa si usturoiul, apoi se adauga carnea si cand a inceput sa se prajeasca carnea se adauga condimentele si se prajesc putin sa devina fragrante, apoi se adauga]]></description>
<pubDate>Sat, 13 Oct 2018 09:17:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2665/carne-mini-tarte-cu-dovleac</guid>
<title>Mini Tarte cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2665/carne-mini-tarte-cu-dovleac</link>
<description><![CDATA[Faina se cerne intr-un vas mai maricel, se adauga untul destul de rece, si feliat. Cu degetele sau cu un cutit mai lat se incepe frecarea untului in faina pana se formeaza]]></description>
<pubDate>Fri, 12 Oct 2018 22:11:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2947/diverse-garnitura-din-cartofi-cu-spanac</guid>
<title>Garnitura din Cartofi cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2947/diverse-garnitura-din-cartofi-cu-spanac</link>
<description><![CDATA[Curatati si spalati bine, in mai multe ape, frunzele de spanac.   Lasati-le la infuzat, 3 min, intr-o oala cu capac, in apa clocotita cu sare. Scurgeti, pastrand o parte din zeama]]></description>
<pubDate>Fri, 12 Oct 2018 21:38:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2694/diverse-cartofi-gratinati-2</guid>
<title>Cartofi Gratinati 2</title>
<link>https://rev.sorin.dok.twn.ro/retete/2694/diverse-cartofi-gratinati-2</link>
<description><![CDATA[Fierbeti cartofii spalati, in coaja, in apa usor sarata. Curatati-i si taiati-i rondele.   Separat, rumeniti usor faina in 2 linguri unt infierbantat si stingeti cu lapte.]]></description>
<pubDate>Fri, 12 Oct 2018 19:00:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4173/carne-medalion-de-porc-cu-ciuperci-in-felul-meu</guid>
<title>Medalion de Porc cu Ciuperci - in Felul Meu</title>
<link>https://rev.sorin.dok.twn.ro/retete/4173/carne-medalion-de-porc-cu-ciuperci-in-felul-meu</link>
<description><![CDATA[Se pregateste o tigaie. Se curata ceapa si se toaca marunt, apoi usturoiul de curata si se taca si el marunt de tot dupa care decojim si ciupercile, le feliem longitudinal apoi le]]></description>
<pubDate>Fri, 12 Oct 2018 17:10:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6516/desert-cornuri-in-doua-culori-de-post</guid>
<title>Cornuri in doua culori, de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6516/desert-cornuri-in-doua-culori-de-post</link>
<description><![CDATA[Mai intai facem siropul: Intr-un ibric punem apa, zaharul si vanilia. Le punem pe foc, amestecam continuu, pana zaharul se topeste. Cand este gata, il dam deoparte si il lasam sa]]></description>
<pubDate>Fri, 12 Oct 2018 08:08:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/125/ciorbe-supe-ciorba-crema-de-praz-si-cartofi-cu-smantana</guid>
<title>Ciorba crema de praz si cartofi cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/125/ciorbe-supe-ciorba-crema-de-praz-si-cartofi-cu-smantana</link>
<description><![CDATA[Se prajeste numai 1-2 minute kaiserul taiat in felii mai mici, cat sa prinda uleiul gust de afumatura. Apoi se scoate pe un servet si se pastreaza pt. cand e ciorba gata.  Se pun]]></description>
<pubDate>Fri, 12 Oct 2018 04:54:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2424/desert-tort-de-frisca-cu-visine</guid>
<title>Tort de Frisca cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2424/desert-tort-de-frisca-cu-visine</link>
<description><![CDATA[Pentru inceput se pune gelatina in apa calduta si se lasa sa stea aproximativ 20 minute, intre timp se amesteca iaurtul cu zaharul pudra bine. Cand s-a dizolvat gelatina se pune]]></description>
<pubDate>Fri, 12 Oct 2018 02:03:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2917/paste-pizza-gnocchi-de-dovleac-umpluti-cu-gorgonzola</guid>
<title>Gnocchi de Dovleac Umpluti cu Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/2917/paste-pizza-gnocchi-de-dovleac-umpluti-cu-gorgonzola</link>
<description><![CDATA[- am taiat felii dovleacul, scos semintekle si firele dintre ele apoi am pus feliile pe tava cu hirtie de copt si am dat la cuptor. Din cind in cind verificam felile ca sa nu se]]></description>
<pubDate>Fri, 12 Oct 2018 01:43:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1079/ciorbe-supe-supa-de-rosii-cu-galuste</guid>
<title>Supa de Rosii cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1079/ciorbe-supe-supa-de-rosii-cu-galuste</link>
<description><![CDATA[Curatam si spalam teliana, ardeiul, ceapa morcovul si tulpinitele de patrunjel, le punem la fiert. Intre timp curatam rosii de coaja si le dam pe razatoare, obtinand astfel un suc.]]></description>
<pubDate>Fri, 12 Oct 2018 01:41:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2147/desert-prajitura-cu-mac-makos-racsos</guid>
<title>Prajitura cu Mac - Makos Racsos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2147/desert-prajitura-cu-mac-makos-racsos</link>
<description><![CDATA[Preparare aluat : Cele 400 g faina le amestecam cu 100 g untura (sau 200 g margarina) si mai adaugam 100 g zahar praf, 1 plic praf de copt, 1 plic zahar vanilat, 1 varf de cutit]]></description>
<pubDate>Thu, 11 Oct 2018 22:43:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/190/desert-cremes</guid>
<title>Cremes</title>
<link>https://rev.sorin.dok.twn.ro/retete/190/desert-cremes</link>
<description><![CDATA[Compozitia 1 se imparte in doua bucati si se intind doua foi.   Compozitia 2 se imparte si ea in doua bucati si la fel se intind doua foi.   Peste o foaie din comp. 1 se pune o]]></description>
<pubDate>Thu, 11 Oct 2018 17:52:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2132/desert-prajitura-cu-nuca-si-ciocolata</guid>
<title>Prajitura cu Nuca si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2132/desert-prajitura-cu-nuca-si-ciocolata</link>
<description><![CDATA[Nuca se amesteca cu zaharul, zaharul vanilat si ciocolata rasa. Albusurile se separa de galbenusuri. Albusurile se bat spuma cu un praf de sare. Galbenusurile se freaca cu untul]]></description>
<pubDate>Wed, 10 Oct 2018 22:46:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2701/desert-tort-de-ciocolata</guid>
<title>Tort de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2701/desert-tort-de-ciocolata</link>
<description><![CDATA[Am facut blatul, sfarmand biscutii si amestecandu-i cu cele 2 lg de cacao, 2 lg de zahar si untul topit. I-am pus in forma de tort. Separat am amestecat crema de branza cu restul]]></description>
<pubDate>Wed, 10 Oct 2018 19:43:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1317/diverse-cartofi-frantuzesti</guid>
<title>Cartofi frantuzesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1317/diverse-cartofi-frantuzesti</link>
<description><![CDATA[Am fiert cartofii in coaja, si ouale. Dupa ce s-au racit am pus intr-o tava termorezistenta bucati de unt apoi am taiat cartofi felii subtiri si am acoperit tot fundul vasului.]]></description>
<pubDate>Wed, 10 Oct 2018 10:48:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5846/carne-chifle-cu-ceapa</guid>
<title>Chifle cu Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5846/carne-chifle-cu-ceapa</link>
<description><![CDATA[Ceapa se taie marunt dupa care se caleste in cele 4 linguri de ulei, pana devine aurie, dupa care se adauga cimbrul. Se lasa sa se raceasca pana va veni momentul sa fie adaugata in]]></description>
<pubDate>Wed, 10 Oct 2018 06:06:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3891/paste-pizza-pasta-cu-hribi-in-aluat</guid>
<title>Pasta cu Hribi in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3891/paste-pizza-pasta-cu-hribi-in-aluat</link>
<description><![CDATA[Sunt doua variante de a pregati pastele:  varianta 1: puneti ciupercile uscate in masina de cafea si mixati pina devin praf apoi le varsati intr-o ceasca cu putina apa a dvina o]]></description>
<pubDate>Wed, 10 Oct 2018 05:55:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4823/desert-cozonac-vegetarian-simplu-cozonac-a-la-sebastian</guid>
<title>Cozonac Vegetarian Simplu (cozonac A la Sebastian)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4823/desert-cozonac-vegetarian-simplu-cozonac-a-la-sebastian</link>
<description><![CDATA[Daca va este pofta de cozonac si tineti o dieta vegana, adica sunteti un vegetarian strict care nu consuma niciun produs de origine animala, atunci aceasta reteta este foarte]]></description>
<pubDate>Wed, 10 Oct 2018 05:50:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2606/paste-pizza-spaghete-carbonara-reteta</guid>
<title>Spaghete carbonara reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2606/paste-pizza-spaghete-carbonara-reteta</link>
<description><![CDATA[Intr-o oala se fierbe apa cu o lingura ulei de masline, sare si vegeta, iar cind aceasta a clocotit se adauga pastele, lasindu-le sa fiarba aproximativ 8 minute. Se iau de pe foc]]></description>
<pubDate>Tue, 09 Oct 2018 22:58:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3472/desert-budinca-cu-mere-si-nuca-de-cocos</guid>
<title>Budinca cu Mere si Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/3472/desert-budinca-cu-mere-si-nuca-de-cocos</link>
<description><![CDATA[Taiati merele curatate de coaja si casuta semintelor in felii si stropiti imediat cu zeama de lamaie ca sa nu se oxideze.  Repartizati-le uniform intr-un vas ce merge la cuptor,]]></description>
<pubDate>Tue, 09 Oct 2018 19:34:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6349/desert-desert-cu-fructe-de-padure</guid>
<title>Desert cu Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/6349/desert-desert-cu-fructe-de-padure</link>
<description><![CDATA[Separam ouale; batem albusurile spuma, apoi adaugam 4 linguri de zahar si batem pana se intaresc.  Pregatim tava, formam 3 mini-blaturi din bezea (14-15 cm) si o dam]]></description>
<pubDate>Tue, 09 Oct 2018 14:00:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1796/carne-paine-tip-wassa</guid>
<title>Paine Tip Wassa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1796/carne-paine-tip-wassa</link>
<description><![CDATA[Facem maiaua din drojdie, un praf de sare, o lingura de faina si o ligura apa! Lasam cateva minute la odihnit. Amestecam faina cu cereale, tarate si ieburile de Provence, seminte.]]></description>
<pubDate>Tue, 09 Oct 2018 13:07:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/427/diverse-souffle-de-conopida</guid>
<title>Souffle de conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/427/diverse-souffle-de-conopida</link>
<description><![CDATA[Conopida se desface in buchetele, se spala bine si se pune la fiert in apa cu sare.   Intr-o cratita se face sos bechamel astfel: se topeste 1 l-ta unt sau 1 l-ra ulei, se adauga]]></description>
<pubDate>Tue, 09 Oct 2018 10:41:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6449/salate-paste-cu-legume</guid>
<title>Paste cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6449/salate-paste-cu-legume</link>
<description><![CDATA[Pastele se fierb in apa cu sare circa 8 minute. Legumele se spala si conopida si brocoli se rup in buchetele mici ardeiul se taie marunt iar morcovul si telina se dau pe razatoarea]]></description>
<pubDate>Tue, 09 Oct 2018 08:27:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3692/ciorbe-supe-supa-de-varza-dulce-cu-smantana</guid>
<title>Supa de Varza Dulce cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3692/ciorbe-supe-supa-de-varza-dulce-cu-smantana</link>
<description><![CDATA[Spalati bine costita, opariti-o si puneti-o portionata la fiert in 3-4 l apa rece. Indepartati spuma formata si lasati-o pe foc pana este facuta.   Intre timp, tocati fideluta]]></description>
<pubDate>Tue, 09 Oct 2018 05:19:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2411/carne-rozete-cu-zmeura</guid>
<title>Rozete cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2411/carne-rozete-cu-zmeura</link>
<description><![CDATA[Punem apa, sarea, uleiul, faina, zaharul si drojdia in aceasta ordine in masina de paine si facem un aluat suplu, lasam sa creasca cam 40 de minute - 1 ora. Pe planul uleiat taiam]]></description>
<pubDate>Mon, 08 Oct 2018 19:37:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6537/paste-pizza-tagliatelle-cu-ciuperci-si-sos-alb</guid>
<title>Tagliatelle cu ciuperci si sos alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6537/paste-pizza-tagliatelle-cu-ciuperci-si-sos-alb</link>
<description><![CDATA[Se pun apa si sarea intr-o oala la foc si cand dau in clocote se adauga pastele, se fierb conform timpului indicat pe ambalaj, apoi se iau de pe foc si se acopera oala cu un capac.]]></description>
<pubDate>Mon, 08 Oct 2018 19:26:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5669/carne-huajuan-in-forma-de-trandafiri-galbeni</guid>
<title>Huajuan in Forma de Trandafiri Galbeni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5669/carne-huajuan-in-forma-de-trandafiri-galbeni</link>
<description><![CDATA[1. Dizolvam drojdia in apa calduta. Turnam solutia in piureul de dovleac dulce si amestecam bine.   2. Adaugam zaharul in faina, apoi punem piureul de dovleac]]></description>
<pubDate>Mon, 08 Oct 2018 09:35:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6824/diverse-chiftelute-din-piept-de-pui-la-cuptor</guid>
<title>Chiftelute din piept de pui la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6824/diverse-chiftelute-din-piept-de-pui-la-cuptor</link>
<description><![CDATA[Pieptul de pui il spalam si il taiem bucati mici, iar ceapa si patrunjelul le tocam cu un cutit nu foarte marunt, pentru ca le trecem prin robot.  Intr-un bol punem carnea, ceapa,]]></description>
<pubDate>Mon, 08 Oct 2018 06:25:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1077/desert-clatite-cu-crema-de-branza</guid>
<title>Clatite cu Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1077/desert-clatite-cu-crema-de-branza</link>
<description><![CDATA[Facem aluatul de clatite si le pregatim intr o tigaie antiaderenta, modul ideal - fara ulei. Intre timp preparam si crema de branza. Amestecam toate ingredientele bine si lasam]]></description>
<pubDate>Mon, 08 Oct 2018 05:58:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4445/desert-flanc-cu-grapefruit</guid>
<title>Flanc cu Grapefruit</title>
<link>https://rev.sorin.dok.twn.ro/retete/4445/desert-flanc-cu-grapefruit</link>
<description><![CDATA[Se separa in doua vase albusurile de galbenusuri. In vasul cu galbenusuri adauga faina, treisferturi din cantitatea de zahar si vanilia. Amesteca bine, pana obtii o masa nisipoasa]]></description>
<pubDate>Sun, 07 Oct 2018 20:31:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/633/desert-prajitura-cu-cafea-si-nuci-de-servit-la-ceai-cafea</guid>
<title>Prajitura cu Cafea si Nuci (de Servit la Ceai, Cafea)</title>
<link>https://rev.sorin.dok.twn.ro/retete/633/desert-prajitura-cu-cafea-si-nuci-de-servit-la-ceai-cafea</link>
<description><![CDATA[Amestecati bine toate ingredientele de mai sus. Turnati compozitia in tava unsa cu ulei si tapetata cu faina (eu am turnat 1/2 din compozitie, am presarat 1 lingurita de nes]]></description>
<pubDate>Sun, 07 Oct 2018 19:24:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3331/salate-paste-cu-trei-legume</guid>
<title>Paste cu Trei Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3331/salate-paste-cu-trei-legume</link>
<description><![CDATA[Se taie cubulete mici toate legumele.   Se taie marunt usturoiul si se pune intr-o cratita in care am pus o cescuta mica cu ulei de masline, peste se adauga morcovul si se lasa la]]></description>
<pubDate>Sun, 07 Oct 2018 15:44:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4101/desert-inghetata-cu-cafea</guid>
<title>Inghetata cu Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4101/desert-inghetata-cu-cafea</link>
<description><![CDATA[- Frisca, laptele si cafeaua se pun intr-o oala, la foc mediu, amestecand usor, pana cand amestecul este aproape de temperatura de fierbere (aproximativ 5 minute).  - Intre timp,]]></description>
<pubDate>Sun, 07 Oct 2018 13:12:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3595/aperitive-aperitiv-simplu</guid>
<title>Aperitiv Simplu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3595/aperitive-aperitiv-simplu</link>
<description><![CDATA[Amestecam branza de capra sfaramata cu mascarponele. Asezonam dupa gust cu piper si sare.  Taiam painea toast in formele dorite, ungem cu dulceata de caise. Asezam crema de branza]]></description>
<pubDate>Sun, 07 Oct 2018 08:32:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3844/ciorbe-supe-supa-de-conopida-cu-ciuperci</guid>
<title>Supa de Conopida cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3844/ciorbe-supe-supa-de-conopida-cu-ciuperci</link>
<description><![CDATA[Conopida se fierbe in apa si se scoate pe o farfurie. Se pastreaza cateva buchetele pentru supa iar restul se foloseste pentru alta mancare. In aceeasi apa se poate fierbe si]]></description>
<pubDate>Sun, 07 Oct 2018 07:29:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4030/aperitive-bulete-de-cartofi-cu-cascaval</guid>
<title>Bulete de Cartofi cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/4030/aperitive-bulete-de-cartofi-cu-cascaval</link>
<description><![CDATA[Cartofii si cascavalul se rad pe razatoare, pe partea cu ochiuri mici.   Intr-un bol amestecam cascavalul si cartofii cu cele doua oua intregi, sare si piper dupa gust si daca]]></description>
<pubDate>Sat, 06 Oct 2018 23:10:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/564/aperitive-acadele-cu-parmezan</guid>
<title>Acadele cu parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/564/aperitive-acadele-cu-parmezan</link>
<description><![CDATA[-punem cate 3 bete sau stiksuri(eu am pus stiksuri) in tava sau cate doriti, depinde de tava apoi apucam cu 3 degete si punem cascavalul, dar parte de sus a batului sa fie]]></description>
<pubDate>Sat, 06 Oct 2018 16:23:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5333/peste-peste-in-crusta-de-susan</guid>
<title>Peste in Crusta de Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5333/peste-peste-in-crusta-de-susan</link>
<description><![CDATA[Daca aveti peste file este mai simplu, dar daca aveti pestii intregi va trebui sa scoateti fileul.   Filetare peste:  Pestelui i se taie capul, aripioarele si se curata bine in]]></description>
<pubDate>Sat, 06 Oct 2018 14:44:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2615/diverse-dovlecel-evantai</guid>
<title>Dovlecel Evantai</title>
<link>https://rev.sorin.dok.twn.ro/retete/2615/diverse-dovlecel-evantai</link>
<description><![CDATA[Carnea se spala, se dezoseaza, se bate, se pune sare pe ea si se pune pe gratar. Se prajeste bine.   Intre timp se spala dovleceii si rosiile. Dovleceii se feliaza dar nu de tot ci]]></description>
<pubDate>Sat, 06 Oct 2018 14:22:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/406/carne-pateuri-cu-branza</guid>
<title>Pateuri cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/406/carne-pateuri-cu-branza</link>
<description><![CDATA[Se amesteca margarina (scoasa din frigider cu 1 ora), cu oul, smantana, otetul, varf de sare si la sfarsit se pune faina. Nu este neaparata nevoie sa framantam aluatul, in final]]></description>
<pubDate>Sat, 06 Oct 2018 13:55:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2398/desert-blat-de-tort-de-ciocolata-pregatirea-unui-blat-de-tort-pas-cu-pas</guid>
<title>Blat de Tort de Ciocolata. Pregatirea Unui Blat de Tort - Pas cu Pas</title>
<link>https://rev.sorin.dok.twn.ro/retete/2398/desert-blat-de-tort-de-ciocolata-pregatirea-unui-blat-de-tort-pas-cu-pas</link>
<description><![CDATA[Tip: -Cuptorul se incinge dinainte.  -Se coace la temperatura de 180-190 grade C, timp de 25-30 de min.  -La cuptoarele cu gaz la treapta a 3-a. Tava se coace pe sina din mijloc.]]></description>
<pubDate>Sat, 06 Oct 2018 13:50:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/908/desert-chec-cu-glazura-de-ciocolata</guid>
<title>Chec cu Glazura de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/908/desert-chec-cu-glazura-de-ciocolata</link>
<description><![CDATA[Se separa albusurile de galbenusuri, albusurile se bat spuma cu 7 lg de zahar iar galbenusurile cu restul impreuna cu esenta de vanilie. Se amesteca cele doua compozitii, adaugam]]></description>
<pubDate>Sat, 06 Oct 2018 13:08:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3440/desert-fursecuri-pasi-verzi</guid>
<title>Fursecuri Pasi-verzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3440/desert-fursecuri-pasi-verzi</link>
<description><![CDATA[Amesteca bine zaharul simplu si cel vanilat cu untul moale si coaja de lamaie rasa. Adauga si colorantul alimentar si galbenusul de ou pana se omogenizeaza. La sfarsit se framanta]]></description>
<pubDate>Sat, 06 Oct 2018 08:33:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6685/desert-prajitura-delicia-cu-blat-din-fulgi-de-porumb</guid>
<title>Prajitura Delicia cu Blat din Fulgi de Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6685/desert-prajitura-delicia-cu-blat-din-fulgi-de-porumb</link>
<description><![CDATA[Se maruntesc fulgii de porumb cu sucitorul apoi se amesteca cu untul topit si mierea de albine. Se intinde compozitia intr-o forma cu inel de tasabila, pe marginea formei se]]></description>
<pubDate>Sat, 06 Oct 2018 07:26:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/996/salate-gainusi-de-vinete</guid>
<title>Gainusi de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/996/salate-gainusi-de-vinete</link>
<description><![CDATA[Curatam vinetele de coaja si le taiem felii pe lung, le punem intr-un castron cu apa si sare cam o ora in modul in care sa iasa tot negrul din vinete apoi le scoatem si le uscam in]]></description>
<pubDate>Sat, 06 Oct 2018 06:43:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6494/desert-fursecuri-cu-nuca-si-stafide</guid>
<title>Fursecuri cu nuca si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6494/desert-fursecuri-cu-nuca-si-stafide</link>
<description><![CDATA[Untul (de la temperatura camerei) il mixam spuma cu zaharul pudra si sarea. Incorporam oul, apoi nuca pe care o macinam inainte. Adaugam stafidele, praful de copt, apoi faina]]></description>
<pubDate>Sat, 06 Oct 2018 04:58:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2956/salate-sarmale-de-varza-dulce-cu-mozzarella-in-sos</guid>
<title>Sarmale de Varza Dulce cu Mozzarella in Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2956/salate-sarmale-de-varza-dulce-cu-mozzarella-in-sos</link>
<description><![CDATA[Puneti uleiul intr-o craticioara si adaugati cateii de usturoi intregi si doar putin striviti. Lasati ca uleiul sa prinda putin aroma de usturoi, citeva secunde, apoi varsati]]></description>
<pubDate>Sat, 06 Oct 2018 03:44:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/176/desert-tiramisu-reteta-originala</guid>
<title>Tiramisu reteta originala</title>
<link>https://rev.sorin.dok.twn.ro/retete/176/desert-tiramisu-reteta-originala</link>
<description><![CDATA[Se prepara siropul(cafeaua) intr-o cratita si se lasa la racit.  Se separa albusul de galbenus.Albusurile se bat spuma(se poate adauga un praf de sare-se bat mai repede).Se prepara]]></description>
<pubDate>Fri, 05 Oct 2018 22:23:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6213/desert-prajitura-bounty</guid>
<title>Prajitura Bounty</title>
<link>https://rev.sorin.dok.twn.ro/retete/6213/desert-prajitura-bounty</link>
<description><![CDATA[Mai intai facem siropul: Intr-un ibric caramelizam zaharul. Punem laptele (atentie la aburi) si lasam pe foc pana se dizolva complet zaharul. In acest timp amestecam in el. Il dam]]></description>
<pubDate>Fri, 05 Oct 2018 20:01:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/719/carne-covrigei-cu-sare</guid>
<title>Covrigei cu sare</title>
<link>https://rev.sorin.dok.twn.ro/retete/719/carne-covrigei-cu-sare</link>
<description><![CDATA[Se amesteca faina cu margarina, apoi adaugam ouale si drojdia dizolvata in 50 ml lapte si putin zahar, putina sare,se framanta pana se obtine un aluat de consistenta potrivita.]]></description>
<pubDate>Fri, 05 Oct 2018 11:34:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3890/peste-peste-cu-legume-si-piure-cu-mozzarella</guid>
<title>Peste cu Legume si Piure cu Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/3890/peste-peste-cu-legume-si-piure-cu-mozzarella</link>
<description><![CDATA[Pentru peste:  Ungeti cu unt un vas termorezistent sau tapetati cu folie de aluminiu o tava si ungeti-o cu putin ulei.  Taiati morcovul bastonase si ardeiul julien. Puneti la]]></description>
<pubDate>Fri, 05 Oct 2018 10:15:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/228/desert-melcisori-cu-mere</guid>
<title>Melcisori cu mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/228/desert-melcisori-cu-mere</link>
<description><![CDATA[Taiem merele cubulete si le punem la foc cu zaharul si cu zaharul vanilat...cand s-a dus tot lichidul din ele,oprim focul si punem si scortisoara...o punem in final sa isi pastreze]]></description>
<pubDate>Fri, 05 Oct 2018 04:46:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2183/salate-ardei-umpluti-cu-ciuperci</guid>
<title>Ardei Umpluti cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2183/salate-ardei-umpluti-cu-ciuperci</link>
<description><![CDATA[Se taie legumele, se calesc ceapa, morcovul, ardeiul, apoi se adauga ciupercile. Intre timp se spala orezul in 2-3 ape si se adauga peste legume, se lasa la foc mic pana orezul nu]]></description>
<pubDate>Fri, 05 Oct 2018 04:22:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/113/aperitive-crochete-milaneze-de-cartofi</guid>
<title>Crochete milaneze de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/113/aperitive-crochete-milaneze-de-cartofi</link>
<description><![CDATA[Se fierb cartofii si se piseaza ca la piure, se adauga untul,drojdia, sarea si branza rasa. Albusurile batue spuma si faina cat cuprinde se framanta tot si se lasa sa creasca.   Se]]></description>
<pubDate>Fri, 05 Oct 2018 04:18:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1975/muraturi-patrunjel-busuioc-si-macris-pentru-iarna-la-congelator</guid>
<title>Patrunjel, Busuioc si Macris Pentru Iarna (la Congelator)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1975/muraturi-patrunjel-busuioc-si-macris-pentru-iarna-la-congelator</link>
<description><![CDATA[Se aleg frunzele de patrunjel si busuioc, se spala, se taie coditele si apoi se pun in robotul de bucatarie/blender si se toaca. Se pun apoi in tavitele de facut gheata.   Se ia]]></description>
<pubDate>Thu, 04 Oct 2018 22:27:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5315/carne-paine-alba</guid>
<title>Paine alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/5315/carne-paine-alba</link>
<description><![CDATA[- Se pun intr-un bol faina proaspat cernuta, zaharul pudra, untul, drojdia si sarea (drojdia si sarea se vor aseza la distanta una de alta - sarea inactiveaza drojdia).  - Se]]></description>
<pubDate>Thu, 04 Oct 2018 19:16:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3084/desert-prajitura-cu-morcovi-si-cocos-ras-la-microunde</guid>
<title>Prajitura cu Morcovi si Cocos Ras (la microunde)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3084/desert-prajitura-cu-morcovi-si-cocos-ras-la-microunde</link>
<description><![CDATA[Se poate si la cuptor obisnuit: * praful de copt (cica e unul special ptr microunde... eu am facut la micro, dar am folosit praf de copt normal). Insa ar fi indicat cel special]]></description>
<pubDate>Thu, 04 Oct 2018 19:00:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5005/desert-m-m-s-cookies</guid>
<title>M&amp;M`s Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/5005/desert-m-m-s-cookies</link>
<description><![CDATA[Acestia sunt biscuiti tipici americani ideali pt zile de nastere la copii si nu numai, sunt crocanti si gustosi.  Se amesteca untul moale cu zaharul dupa care se adauga oul si]]></description>
<pubDate>Thu, 04 Oct 2018 18:37:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5151/aperitive-tarta-cu-legume</guid>
<title>Tarta cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5151/aperitive-tarta-cu-legume</link>
<description><![CDATA[Faina se amesteca cu sarea si se cerne dupa care se amesteca cu untura prin framantare intre degete pana obtinem o consistenta faramicioasa. Drojdia o punem la dospit cu apa dupa]]></description>
<pubDate>Thu, 04 Oct 2018 09:31:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1151/desert-croissant-cu-ciocolata</guid>
<title>Croissant cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1151/desert-croissant-cu-ciocolata</link>
<description><![CDATA[In 50 ml lapte caldut dizolvam cei 30 gr drojdie, 1 lingurita zahar si 1/2 lingurita sare. Lasam sa dospeasca apoi adaugam maiaua la cei 500 gr faina. Adaugam 1 ou, 100 gr]]></description>
<pubDate>Thu, 04 Oct 2018 07:08:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4256/aperitive-piftie</guid>
<title>Piftie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4256/aperitive-piftie</link>
<description><![CDATA[Se curata cu atentie rasolul de porc, daca mai este nevoie se a[eleaza la flacara aragazului. Se s[ala bine. Intr-o oala mai mare se pun la fiert in apa rece, la foc mic rasolul,]]></description>
<pubDate>Thu, 04 Oct 2018 02:04:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5140/peste-bocadillo-de-calamares</guid>
<title>Bocadillo de Calamares</title>
<link>https://rev.sorin.dok.twn.ro/retete/5140/peste-bocadillo-de-calamares</link>
<description><![CDATA[Calamarii se curata, se spala si se taie de cca 2cm grosime. Dupa se dau prin faina sau se pune faina peste ei si se prajesc in ulei de masline incins. Se prajesc pe o parte si pe]]></description>
<pubDate>Thu, 04 Oct 2018 01:18:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5550/peste-somon-cu-salata-de-spanac-si-orange-vinaigrette</guid>
<title>Somon cu Salata de Spanac si Orange Vinaigrette</title>
<link>https://rev.sorin.dok.twn.ro/retete/5550/peste-somon-cu-salata-de-spanac-si-orange-vinaigrette</link>
<description><![CDATA[O reteta simpla, rapida, usoara, gustoasa si sanatoasa.   Somonul il saram, piperam si il ii punem o marinata de sos de soia si niste oregano.   Il punem in cuptor la aprox 200 c]]></description>
<pubDate>Wed, 03 Oct 2018 16:54:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4187/salate-mancare-de-cartofi-cu-masline</guid>
<title>Mancare de Cartofi cu Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/4187/salate-mancare-de-cartofi-cu-masline</link>
<description><![CDATA[Curatam si spalam cartofii. Curatam si spalam si restul de legume, ardeii, ceapa, morcovul, telina si rosiile. Taiem cubulete potrivite cartofii. Legumele le taiem fideluta.]]></description>
<pubDate>Wed, 03 Oct 2018 14:29:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1957/desert-tort-nunta</guid>
<title>Tort Nunta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1957/desert-tort-nunta</link>
<description><![CDATA[Se prepara un blat obisnuit pe care l-am copt intr-o forma ce corespunde cu marimea celui mai mare dintre torturi. Dupa ce s-a racit il taiem in patru foi, (cate una pentru fiecare]]></description>
<pubDate>Wed, 03 Oct 2018 13:53:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3991/salate-cum-se-obtin-batoanele-si-cubuletele-de-morcovi</guid>
<title>Cum se Obtin Batoanele si Cubuletele de Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3991/salate-cum-se-obtin-batoanele-si-cubuletele-de-morcovi</link>
<description><![CDATA[Pasul 1: Indepartati coaja morcovului, prin razuire cu un cutit sau folosind unul special pentru curatat legume. Cu un cutit de bucatarie indepartati partea cu frunze si capetele]]></description>
<pubDate>Wed, 03 Oct 2018 12:58:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2683/salate-ardei-copti-umpluti-cu-linte-rosie</guid>
<title>Ardei Copti Umpluti cu Linte Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2683/salate-ardei-copti-umpluti-cu-linte-rosie</link>
<description><![CDATA[Coacem ardeii si-i lasam sa transpire, cu o mana de sare si acoperiti.   Facem in timpul acesta umplutura: intr-o craticioara punem un pic de ulei, lintea si zarzavaturile taiate]]></description>
<pubDate>Wed, 03 Oct 2018 12:44:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/596/desert-bezele-cu-cocos</guid>
<title>Bezele cu cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/596/desert-bezele-cu-cocos</link>
<description><![CDATA[Se bat ouale bine de tot,apoi se aduaga zaharul treptat si se mixeaxa in continuare. La sf. punem cocosul si amestecam de sus in jos cu lingura de lemn.   Se ia cu lingura si se]]></description>
<pubDate>Wed, 03 Oct 2018 10:18:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1734/paste-pizza-salata-de-pasta</guid>
<title>Salata de Pasta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1734/paste-pizza-salata-de-pasta</link>
<description><![CDATA[Se fierb pastele in apa cu sare si putin unt ca sa nu se lipeasca intre ele.   In timp ce pastele fierb, se pun la scurs boabele de porumb din conserva, se taie castravetii murati]]></description>
<pubDate>Wed, 03 Oct 2018 06:05:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1185/desert-crostata-cu-gem-si-crostata-cu-dovlecel</guid>
<title>Crostata cu Gem si Crostata cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1185/desert-crostata-cu-gem-si-crostata-cu-dovlecel</link>
<description><![CDATA[Lasam margarina sa se inmoaie bine si o frecam cu zaharul.  Adaugam oul, praful de copt, laptele si faina.  Daca aluatul sta o ora sau doua la frigider e si mai bun gustul.  gem]]></description>
<pubDate>Wed, 03 Oct 2018 01:35:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3835/desert-clatite-de-post-cu-cirese-si-frisca-vegetala</guid>
<title>Clatite de Post cu Cirese si Frisca Vegetala</title>
<link>https://rev.sorin.dok.twn.ro/retete/3835/desert-clatite-de-post-cu-cirese-si-frisca-vegetala</link>
<description><![CDATA[Ingredientele uscate se amesteca intre ele, cele lichide intre ele, se pun toate in blender sau food processor, se mixeaza bine si se lasa compozitia la frigider 2 ore. Daca mai]]></description>
<pubDate>Wed, 03 Oct 2018 00:37:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2308/salate-ratatouille-ca-in-filmul-de-desene-animate</guid>
<title>Ratatouille Ca in Filmul de Desene Animate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2308/salate-ratatouille-ca-in-filmul-de-desene-animate</link>
<description><![CDATA[Se incalzeste cuprtorul la 190-200 grade. Se pregateste o tavita sau un vas termorezistent. Se decupeaza hartie de copt in forma vasului in care pregatiti mancarea. Punem sosul]]></description>
<pubDate>Tue, 02 Oct 2018 22:12:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2091/bauturi-nescafe-frappe-mocha</guid>
<title>Nescafe Frappe Mocha</title>
<link>https://rev.sorin.dok.twn.ro/retete/2091/bauturi-nescafe-frappe-mocha</link>
<description><![CDATA[Amestecati zaharul cu Nescafe-ul si Nesquik-ul. Spumati amestecul obtinut cu apa, cu ajutorul blenderului. Adaugati putin lapte rece si spumati din nou.   Turnati compozitia in]]></description>
<pubDate>Tue, 02 Oct 2018 11:04:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4688/bauturi-cocktail-aromat-de-portocale</guid>
<title>Cocktail Aromat de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4688/bauturi-cocktail-aromat-de-portocale</link>
<description><![CDATA[Doua portocale le tatiem feliute cat de subtiri putem. Sucul stors de la celelalte doua portocale il amestecam cu sucul de ananas, zeama de lamaie si mierea pana se omogenizeaza.]]></description>
<pubDate>Tue, 02 Oct 2018 04:28:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/575/desert-bezele</guid>
<title>Bezele</title>
<link>https://rev.sorin.dok.twn.ro/retete/575/desert-bezele</link>
<description><![CDATA[Zaharul tos se pune in tava pe o hartie de copt si se incalzeste fara sa se topeasca, intre timp se bat albusurile spuma si se adauga zaharul fierbinte putin cate putin spumand cu]]></description>
<pubDate>Tue, 02 Oct 2018 02:15:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5697/desert-prajitura-pufoasa-cu-fructe</guid>
<title>Prajitura Pufoasa cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5697/desert-prajitura-pufoasa-cu-fructe</link>
<description><![CDATA[Se freaca bine cu mixerul ouale cu zaharul, smantana si un varf de sare. Se adauga faina cernuta impreuna cu praful de copt si vanilia.   Se tapeteaza o tava rotunda diametru 24-26]]></description>
<pubDate>Mon, 01 Oct 2018 22:39:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/850/desert-prajitura-cu-zarzare</guid>
<title>Prajitura cu Zarzare</title>
<link>https://rev.sorin.dok.twn.ro/retete/850/desert-prajitura-cu-zarzare</link>
<description><![CDATA[Se bate un blat din ingredientele de mai sus se rastoarna in tava(25/35) tapetata cu hartie si deasupra se pun jumatatile de zarzare trecute prin faina. Se coace la foc mic. Dupa]]></description>
<pubDate>Mon, 01 Oct 2018 22:27:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5487/salate-dovlecei-la-cuptor</guid>
<title>Dovlecei la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5487/salate-dovlecei-la-cuptor</link>
<description><![CDATA[Curatati dovleceii de coaja.  Taiati-i in bastonase cu lungimea de aproximativ 12- 14 cm si grosimea de cca 1- 1, 5 cm.  Sarati-i si lasati 15 min in asteptare, cat sa-si lase]]></description>
<pubDate>Mon, 01 Oct 2018 21:21:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4862/desert-prajitura-cu-branza-dulce</guid>
<title>Prajitura cu Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/4862/desert-prajitura-cu-branza-dulce</link>
<description><![CDATA[- Se tapeteaza cu hartie pentru copt o tava dreptunghiulara cu pereti inalti (se poate folosi de asemenea un cadru pentru copt cu aceleasi dimensiuni). Tava pe care am folosit-o eu]]></description>
<pubDate>Mon, 01 Oct 2018 10:29:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6785/desert-reteta-de-preparare-a-papanasilor-cu-telemea</guid>
<title>Reteta de preparare a papanasilor cu Telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/6785/desert-reteta-de-preparare-a-papanasilor-cu-telemea</link>
<description><![CDATA[Branzeturile se amesteca cu zaharul, coaja de lamaie si ouale.   Se adauga bicarbonatul stins in zeama de lamaie, apoi se incorporeaza faina si pesmetul.   Se omogenizeaza si se]]></description>
<pubDate>Mon, 01 Oct 2018 10:23:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6527/aperitive-pancakes-cu-sunca-si-branza</guid>
<title>Pancakes cu sunca si branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6527/aperitive-pancakes-cu-sunca-si-branza</link>
<description><![CDATA[Punem in blender ouale, laptele, uleiul si dam cateva pulsuri. Adaugam praful de copt, sare, piper, faina cernuta si busuiocul, pulsam din nou pana sunt amestecate toate]]></description>
<pubDate>Mon, 01 Oct 2018 05:07:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2036/peste-crap-cu-legume-la-cuptor</guid>
<title>Crap cu Legume la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2036/peste-crap-cu-legume-la-cuptor</link>
<description><![CDATA[Pestele se curata de solzi si intestine se portioneaza in bucati potrivite apoi se sareaza si condimenteaza;   Legumele se taie rondele si se aseaza sub forma de pat intr-o tava in]]></description>
<pubDate>Sun, 30 Sep 2018 10:52:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5275/paste-pizza-lasagna-cu-dovleac-si-mortadella</guid>
<title>Lasagna cu Dovleac si Mortadella</title>
<link>https://rev.sorin.dok.twn.ro/retete/5275/paste-pizza-lasagna-cu-dovleac-si-mortadella</link>
<description><![CDATA[Amestecam faina cu oul, sarea si framintam un aluat pe care il rotunjim ca pe o bila si il invelim in folie de plastic. Lasam aluatul sa se odihneasca pe masa din bucatarie sau in]]></description>
<pubDate>Sun, 30 Sep 2018 00:03:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6123/ciorbe-supe-supa-de-curcan-cu-taitei-de-casa</guid>
<title>Supa de Curcan cu Taitei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6123/ciorbe-supe-supa-de-curcan-cu-taitei-de-casa</link>
<description><![CDATA[Am spalat carnea si am pus-o intr-o oala la fiert, in apa cu un praf de sare, acoperita cu capac. Am adunat spuma atunci cand s-a format. Cand a fiert pe jumatate am adaugat telina]]></description>
<pubDate>Sat, 29 Sep 2018 21:42:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6642/aperitive-tarta-cu-piept-de-pui-ciuperci-si-porumb</guid>
<title>Tarta cu piept de pui, ciuperci si porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6642/aperitive-tarta-cu-piept-de-pui-ciuperci-si-porumb</link>
<description><![CDATA[Aluatul:  Frecam drojdia cu zaharul pana se dizolva.  Punem faina cernuta intr-un bol, sarea, drojdia si incepem sa framantam. Turnam apa calduta, putin cate putin, si cand aluatul]]></description>
<pubDate>Sat, 29 Sep 2018 07:02:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1736/carne-pogaci-cu-varza</guid>
<title>Pogaci cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1736/carne-pogaci-cu-varza</link>
<description><![CDATA[Razuiti varza si framantati-o cu sare. Lasati-o sa stea 30 min, apoi, stoarceti-o. Caliti-o in ulei, amestecand continuu, pana scade toata zeama, adaugati piperul si lasati-o la]]></description>
<pubDate>Sat, 29 Sep 2018 04:23:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1513/carne-turte-cu-branza</guid>
<title>Turte cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1513/carne-turte-cu-branza</link>
<description><![CDATA[Facem turtele din apa, sare, faina, drojdie.  Umplutura de branza palmabila, ricotta, sare, ricotta.]]></description>
<pubDate>Sat, 29 Sep 2018 04:08:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2761/aperitive-caltabosii-mei</guid>
<title>Caltabosii Mei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2761/aperitive-caltabosii-mei</link>
<description><![CDATA[Se pun la fiert maruntaiele de porc impreuna cu slanina. Se pune in apa in care fierb, sare, piper boabe, usturoi tocat dupa gust. Se fierb in clocote mici adaugandu-se din cand]]></description>
<pubDate>Sat, 29 Sep 2018 00:29:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1536/sosuri-sos-de-branza</guid>
<title>Sos de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1536/sosuri-sos-de-branza</link>
<description><![CDATA[Intr-o tigaie se caleste usturoiul zdrobit cu uleiul de masline pana incepe sa isi degaje aroma. Se adauga smantana. Se tine pe foc potrivit cateva minute sa scada si se adauga]]></description>
<pubDate>Fri, 28 Sep 2018 22:23:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6502/salate-fasole-scazuta-la-cuptor-cu-ardei-kapia-copt</guid>
<title>Fasole scazuta la cuptor cu ardei kapia copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6502/salate-fasole-scazuta-la-cuptor-cu-ardei-kapia-copt</link>
<description><![CDATA[Intai de toate, spalam fasolea, pe care o alegem inainte, o punem la inmuiat in apa clocotita pentru 3-4 ore. In acest timp, schimbam o data apa, dar punem tot clocotita. Intr-o]]></description>
<pubDate>Fri, 28 Sep 2018 21:31:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2412/aperitive-pasta-de-somon-afumat-in-cosulete-janet</guid>
<title>Pasta de Somon Afumat in Cosulete `janet`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2412/aperitive-pasta-de-somon-afumat-in-cosulete-janet</link>
<description><![CDATA[Eu din cantitatea de aluat ptr cosulete, am facut in tavi de mini muffins-uri 42 de bucati. Mi-au iesit asa de multe pentru ca am intins aluatul cu masina de facut taietei si]]></description>
<pubDate>Fri, 28 Sep 2018 15:30:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6636/desert-prajitura-cu-mascarpone-si-zmeura</guid>
<title>Prajitura cu mascarpone si zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6636/desert-prajitura-cu-mascarpone-si-zmeura</link>
<description><![CDATA[Blat:  Sepratam ouale, mixam galbenusurile spuma cu zaharul. Incorporam uleiul, apa si praful de copt, esenta de rom, apoi faina si cacaoa cernuta. Albusurile le bate, spuma cu un]]></description>
<pubDate>Fri, 28 Sep 2018 12:54:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/438/aperitive-buffalo-tofu-in-crusta-de-pesmet-japonez-panko</guid>
<title>Buffalo Tofu in crusta de pesmet japonez (Panko)</title>
<link>https://rev.sorin.dok.twn.ro/retete/438/aperitive-buffalo-tofu-in-crusta-de-pesmet-japonez-panko</link>
<description><![CDATA[Se marineaza tofu-ul presat (adica lasat cam 20 de minute infasurat intr-un prosopel curat si pus sub ceva greu, cum ar fi un atlas) in sos Buffalo pentru aproximativ 30 min.   Se]]></description>
<pubDate>Fri, 28 Sep 2018 02:40:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4946/desert-muffins-cu-dovleac</guid>
<title>Muffins cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4946/desert-muffins-cu-dovleac</link>
<description><![CDATA[Se rade dovleacul pe razatoare si se pune la scurs, dupa care se stoarce cu mainile sa nu aibe multa zeama, eu am avut dovleac congelat.   Intr-un castron se amesteca ingredientele]]></description>
<pubDate>Thu, 27 Sep 2018 19:24:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5915/carne-placinta-cu-praz-aromaneasca</guid>
<title>Placinta cu Praz Aromaneasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5915/carne-placinta-cu-praz-aromaneasca</link>
<description><![CDATA[Aluat:  Se face un aluat din apa, sare si faina. Aluatul se framanta bine pana ce se formeaza o coca ca de paine. Daca mai este nevoie se mai adauga faina!  Margarina se topeste si]]></description>
<pubDate>Thu, 27 Sep 2018 16:28:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5279/paste-pizza-gnocchetti-cu-pastrav</guid>
<title>Gnocchetti cu Pastrav</title>
<link>https://rev.sorin.dok.twn.ro/retete/5279/paste-pizza-gnocchetti-cu-pastrav</link>
<description><![CDATA[Pastele gnocchetti se fierb conform instructiunilor de pe ambalaj, iar separat se pregateste sosul.   Asadar, se curata, se spala si se taie ceapa, tija de telina si morcovii.]]></description>
<pubDate>Thu, 27 Sep 2018 08:36:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6670/diverse-piept-de-pui-cu-sos-de-smantana-si-cascaval</guid>
<title>Piept de Pui cu Sos de Smantana si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/6670/diverse-piept-de-pui-cu-sos-de-smantana-si-cascaval</link>
<description><![CDATA[Pasul 1: Taiem pieptul de pui in 4 portii. Il saram si-l piperam dupa gust.  Pasul 2 (facultativ): Amestecam un iaurt cu putin ulei si cu boia de ardei. Punem bucatile de pui in]]></description>
<pubDate>Thu, 27 Sep 2018 02:50:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2724/desert-tosca</guid>
<title>Tosca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2724/desert-tosca</link>
<description><![CDATA[Blatul se face din 8 albusuri batute spuma in care se adauga treptat 200g de zahar. Apoi punem si 50g nuca de cocos, 100g mac si la sfarsit 4 linguri cu faina + un praf de copt]]></description>
<pubDate>Thu, 27 Sep 2018 01:03:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1095/salate-musaca-de-morcovi-cu-orez</guid>
<title>Musaca de Morcovi cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1095/salate-musaca-de-morcovi-cu-orez</link>
<description><![CDATA[Curatam ceapa, o taiem marunt si o calim pe un pic de ulei. Morcovii ii curatam, ii taiem rondele si ii punem la fiert in apa cu putina sare. Curatam ciupercile si le feliem si le]]></description>
<pubDate>Thu, 27 Sep 2018 00:09:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5084/desert-prajitura-cu-prune</guid>
<title>Prajitura cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5084/desert-prajitura-cu-prune</link>
<description><![CDATA[Mod de preparare:  Se pregateste o tava rotunda cu diamentrul de aprox 25 de cm. Se acopera cu hartie de copt unsa bine cu unt. (Eu am folosit o tehnica invatata de la Crista: am]]></description>
<pubDate>Wed, 26 Sep 2018 17:29:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/676/carne-placinta-cu-branza-sarata-i</guid>
<title>Placinta cu Branza Sarata I</title>
<link>https://rev.sorin.dok.twn.ro/retete/676/carne-placinta-cu-branza-sarata-i</link>
<description><![CDATA[Se pune faina intr-un castron. Se face o gaura in mijloc se toarna apa calduta, drojdia dizolvata in putin apa calduta, uleiul un praf de sare si otetul.   Se amesteca si se]]></description>
<pubDate>Wed, 26 Sep 2018 15:29:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5824/diverse-risotto-cu-rosii-si-brinza-quartirolo</guid>
<title>Risotto cu Rosii si Brinza Quartirolo</title>
<link>https://rev.sorin.dok.twn.ro/retete/5824/diverse-risotto-cu-rosii-si-brinza-quartirolo</link>
<description><![CDATA[Am pus la fiert intr-o cratita mica rosiile strivite cu o furculita in sucul lor impreuna cu putina sare, trebuie sa scada destul de bine sa se evapore din apa pe care o contin.]]></description>
<pubDate>Wed, 26 Sep 2018 11:15:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2327/desert-prajitura-michele-tip-televizor</guid>
<title>Prajitura Michele (tip Televizor)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2327/desert-prajitura-michele-tip-televizor</link>
<description><![CDATA[Faina, zaharul, uleiul, apa, praful de copt se amesteca bine si se toarna intr-o tava tapetata cu hartie de copt se adauga capsunile si se baga la cuptor (foc mediu cca 40 min). Se]]></description>
<pubDate>Wed, 26 Sep 2018 10:59:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2586/desert-cannoli-cu-inghetata-de-fistic</guid>
<title>Cannoli cu Inghetata de Fistic</title>
<link>https://rev.sorin.dok.twn.ro/retete/2586/desert-cannoli-cu-inghetata-de-fistic</link>
<description><![CDATA[Pasta de fistic: Curatam fisticul curatam de coji, il maruntim cu tocatorul sau in mojar pana obtinem o pudra destul de fina. Amestecam pudra de fistic cu pudra de migdale. Intr-un]]></description>
<pubDate>Wed, 26 Sep 2018 10:07:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4931/bauturi-sirop-din-flori-de-soc</guid>
<title>Sirop din Flori de Soc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4931/bauturi-sirop-din-flori-de-soc</link>
<description><![CDATA[Vremea din ultimile zile m-a cam pus pe ganduri! Am crezut ca am sa ratez ocazia de a face un sirop din flori de soc, dar nu a fost asa. Astazi am dat o raita prin imprejurimi si]]></description>
<pubDate>Wed, 26 Sep 2018 08:13:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4023/desert-prajitura-betivani</guid>
<title>Prajitura `Betivani`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4023/desert-prajitura-betivani</link>
<description><![CDATA[Pentru blat:  - Se mixeaza galbenusurile cu 200 g zahar pana cand acesta din urma se topeste iar amestecul devine cremos, omogen si se deschide la culoare. Amestecul de galbenusuri]]></description>
<pubDate>Wed, 26 Sep 2018 05:58:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3850/diverse-mancare-de-fasole-cu-piept-de-pui-reteta-californiana</guid>
<title>Mancare de Fasole cu Piept de Pui (reteta Californiana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3850/diverse-mancare-de-fasole-cu-piept-de-pui-reteta-californiana</link>
<description><![CDATA[Fasolea se lasa in apa de pe o zi pe alta, schimbandui-se apa din cand in cand.   Ceapa se taie marunt si se caleste in ulei, Dupa care se adauga putina apa si boabele de fasole]]></description>
<pubDate>Wed, 26 Sep 2018 03:52:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5647/diverse-costite-de-miel-in-crusta-de-fistic-si-pireu-de-anghinare</guid>
<title>Costite de Miel in Crusta de Fistic si Pireu de Anghinare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5647/diverse-costite-de-miel-in-crusta-de-fistic-si-pireu-de-anghinare</link>
<description><![CDATA[Am tras la tigaie pentru 2 minute anghinarele pe care intai le-am curatat eliminandu-le frunzele mai tari, varfurile petalelor si puful interior si le-am taiat felii pe care le-am]]></description>
<pubDate>Wed, 26 Sep 2018 02:02:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/714/ciorbe-supe-ciorba-cu-legume-si-linte</guid>
<title>Ciorba Cu Legume Si Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/714/ciorbe-supe-ciorba-cu-legume-si-linte</link>
<description><![CDATA[Se spala lintea in cateva ape apoi se lasa la inmuiat o jumatate de ora.   Intre timp se taie legumele, se pun 3 l de apa intr-un vas pe aragaz si cateva picaturi de ulei.]]></description>
<pubDate>Wed, 26 Sep 2018 01:27:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5759/peste-pastrav-in-marinata-de-migdale-cu-sos-picant-de-capsuni</guid>
<title>Pastrav in Marinata de Migdale cu Sos Picant de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5759/peste-pastrav-in-marinata-de-migdale-cu-sos-picant-de-capsuni</link>
<description><![CDATA[Pestele:  Curatam pestele de solzi si il dezosam in asa fel ca sa ne ramana pestele intreg, il crestem cu un cutit pe deasupra.   Intr-un blender, macinam migdalele impreuna cu]]></description>
<pubDate>Tue, 25 Sep 2018 23:50:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2321/ciorbe-supe-supa-crema-de-fasole-verde</guid>
<title>Supa Crema de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2321/ciorbe-supe-supa-crema-de-fasole-verde</link>
<description><![CDATA[Se fierb legumele taiate marunt cu sare si condimente. Dupa ce au fiert se strecoara legumele si se paseaza. Se pastreaza. Zeama ramasa se pune din nou la fiert cu fasolea verde si]]></description>
<pubDate>Tue, 25 Sep 2018 21:35:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5674/diverse-sarmale-rusesti</guid>
<title>Sarmale Rusesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5674/diverse-sarmale-rusesti</link>
<description><![CDATA[* Varza trebuie sa fie proaspata (nu murata! ) cu frunze subtiri; este buna cea de primavara si toamna.   Curatati varza de frunzele exterioare si indepartati cotorul. Puneti-o in]]></description>
<pubDate>Tue, 25 Sep 2018 18:24:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3704/salate-gratin-de-cartofi-rasi-cu-mix-de-brinza</guid>
<title>Gratin de Cartofi Rasi cu Mix de Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3704/salate-gratin-de-cartofi-rasi-cu-mix-de-brinza</link>
<description><![CDATA[Cartofii curatati de coaja ii radem pe razatoarea mare si nu ii stoarcem. Adaugam oul, sarea si piperul si amestecam bine. Impartim cantitatea de cartofi rasi in 2 parti.  Brinza]]></description>
<pubDate>Tue, 25 Sep 2018 17:33:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4984/paste-pizza-pasta-cu-varza-pancetta-si-cartofi</guid>
<title>Pasta cu Varza, Pancetta si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4984/paste-pizza-pasta-cu-varza-pancetta-si-cartofi</link>
<description><![CDATA[Prima data am pus la fiert pastele, conform instructiunilor de pe ambalaj, dupa care m-am ocupat de sosul propriu-zis.   Asadar, cartofii se curata, se spala, se taie cuburi si se]]></description>
<pubDate>Tue, 25 Sep 2018 15:05:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6545/aperitive-minipizza</guid>
<title>Minipizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6545/aperitive-minipizza</link>
<description><![CDATA[Aluat:  Se prepara maiaua astfel: intr-un castron drojdia se freaca cu zaharul, iar cand se dilueaza se adauga laptele caldut si doua linguri de faina. Se amesteca totul, apoi se]]></description>
<pubDate>Tue, 25 Sep 2018 04:10:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2688/desert-prajiturele-cu-visine-impachetate</guid>
<title>Prajiturele cu Visine Impachetate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2688/desert-prajiturele-cu-visine-impachetate</link>
<description><![CDATA[Scurgeti bine visinele de zeama.   Amestecati intr-un bol mai mare, cu o lingura de lemn, pana ce aluatul se leaga: faina cernuta, iaurtul, zaharul, zaharul vanilat, bicarbonatul]]></description>
<pubDate>Mon, 24 Sep 2018 23:17:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4684/desert-prajitura-dietetica</guid>
<title>Prajitura Dietetica</title>
<link>https://rev.sorin.dok.twn.ro/retete/4684/desert-prajitura-dietetica</link>
<description><![CDATA[Se unge cu unt si se tapeteaza cu pesmet o forma de tort detasabila cu diametrul de 28 de cm. Merele se curata de coaja si se taie bucatele potrivite si neuniforme. Bucatelele de]]></description>
<pubDate>Mon, 24 Sep 2018 23:07:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4952/aperitive-chec-cu-gorgonzola-si-nuci-ciambella-gorgonzola-e-noci</guid>
<title>Chec cu Gorgonzola si Nuci- Ciambella Gorgonzola E Noci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4952/aperitive-chec-cu-gorgonzola-si-nuci-ciambella-gorgonzola-e-noci</link>
<description><![CDATA[Alifiati drojdia proaspata / uscata cu zahar, apoi diluati cu 2- 3 linguri de lapte caldut. Lasati la dospit, la temperatura camerei.   Intr-un bol, amestecati iaurtul / sana,]]></description>
<pubDate>Mon, 24 Sep 2018 18:11:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2484/salate-salata-de-castraveti-greceasca</guid>
<title>Salata de Castraveti Greceasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2484/salate-salata-de-castraveti-greceasca</link>
<description><![CDATA[Curatati de samburi castravetii spalati si cu coaja, cu ajutorul unei lingurite. Taiati-i cubulete mici.   Amestecati smantana (sau smantana + iaurtul), usturoiul, sarea, pierul si]]></description>
<pubDate>Mon, 24 Sep 2018 15:05:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1919/desert-prajitura-cu-mere</guid>
<title>Prajitura cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1919/desert-prajitura-cu-mere</link>
<description><![CDATA[Pregatim un caramel din cele 200g de zahar, merele se curata de coaja si se taie maruntel. Cand caramelul este gata asezam merele fara sa luam de pe foc si amestecam pe foc mic,]]></description>
<pubDate>Sun, 23 Sep 2018 23:29:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4819/carne-gogosi-de-post</guid>
<title>Gogosi (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4819/carne-gogosi-de-post</link>
<description><![CDATA[Apa se incalzeste usor se adauga si laptele caldut se pune zaharul si drojdia si se acopera. Se lasa asa pana drojdia este topita si incepe sa faca bulbuci (dospeste). Se adauga]]></description>
<pubDate>Sun, 23 Sep 2018 13:25:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/762/desert-prajitura-cu-crema-de-ness</guid>
<title>Prajitura Cu Crema De Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/762/desert-prajitura-cu-crema-de-ness</link>
<description><![CDATA[Blatul: Se bat albusurile (spuma tare) cu zaharul.  Galbenusurile se amesteca cu coaja de lamaie si uleiul.  Se amesteca compozitia de galbenus in cea de albus, se adauga faina]]></description>
<pubDate>Sun, 23 Sep 2018 13:18:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/796/aperitive-rulada-cascaval</guid>
<title>Rulada Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/796/aperitive-rulada-cascaval</link>
<description><![CDATA[Intr-un vas punem la fiert apa in care am pus 1 lingurita delikat. Cand apa clocoteste punem in el cascavalul si acoperim vasul cu un capac. Il tinem 20 minute in apa fierbinte si]]></description>
<pubDate>Sun, 23 Sep 2018 10:24:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/595/desert-chec-marmorat-ii</guid>
<title>Chec marmorat (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/595/desert-chec-marmorat-ii</link>
<description><![CDATA[-amestecam untul cu zaharul pudra, pana se face spuma, punem galbenusurile si amestecam mai departe pana se omogenizeaza tot. Apoi punem faina cu praful de copt si amestecam-radem]]></description>
<pubDate>Sun, 23 Sep 2018 10:09:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2867/diverse-chiftele-cu-sos</guid>
<title>Chiftele cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2867/diverse-chiftele-cu-sos</link>
<description><![CDATA[Framantati bine carnea cu oul, laptele, pesmetul, sarea si condimentele.   Formati chiftele mari, de aproximativ 100 g fiecare.   Puneti la incins, intr-o tigaie mare uleiul, apoi]]></description>
<pubDate>Sun, 23 Sep 2018 05:34:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4814/sosuri-creme-fraiche-smantana-falsa-proaspata</guid>
<title>Creme Fraiche (Smantana `falsa` proaspata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4814/sosuri-creme-fraiche-smantana-falsa-proaspata</link>
<description><![CDATA[Punem intr-un vas laptele pentru frisca, adaugam peste el laptele batut si otetul. Omogenizam bine, acoperim cu film alimentar si punem la frigider peste noapte. a doua zi vom avea]]></description>
<pubDate>Sun, 23 Sep 2018 04:25:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1591/salate-salata-cu-stafide</guid>
<title>Salata cu Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/1591/salate-salata-cu-stafide</link>
<description><![CDATA[Spalam si curatam legumele, apoi le taiem.  Le amestecam si le condimentam dupa gust cu sare si ulei de masline cu zeama de lamaie.  Pofta buna!]]></description>
<pubDate>Sun, 23 Sep 2018 00:51:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/649/paste-pizza-fetuccini-carbonara</guid>
<title>Fetuccini Carbonara</title>
<link>https://rev.sorin.dok.twn.ro/retete/649/paste-pizza-fetuccini-carbonara</link>
<description><![CDATA[1 ou+ faina+ apa+sare/ aluatul se framinta, se lasa la cald 30 minnute   Se trece prin masina pina obtinem o foaie subtire, apoi se trece prin parte masinii care face fetuccini. Se]]></description>
<pubDate>Sat, 22 Sep 2018 22:45:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3279/muraturi-strugurei-rosii-coacaze-la-congelator</guid>
<title>Strugurei Rosii (coacaze) la Congelator</title>
<link>https://rev.sorin.dok.twn.ro/retete/3279/muraturi-strugurei-rosii-coacaze-la-congelator</link>
<description><![CDATA[Spalati bine, sub jet de apa rece, strugureii rosii (coacazele) ce au fost separate de ciorchine si care sunt sanatoase si coapte. Lasati la scurs intr-o strecuratoare.]]></description>
<pubDate>Sat, 22 Sep 2018 21:43:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/301/desert-inghetata-de-morcov-si-caise</guid>
<title>Inghetata de morcov si caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/301/desert-inghetata-de-morcov-si-caise</link>
<description><![CDATA[Se pun morcovii curatati si taiati bucati ( mergeau si rasi ) impreuna cu caisele spalate, fara simburi si curatate pe cit posibil de coaja in vasul de sticla cu capac la microunde]]></description>
<pubDate>Sat, 22 Sep 2018 19:03:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5280/desert-prajitura-cu-gris-insiropata</guid>
<title>Prajitura cu Gris Insiropata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5280/desert-prajitura-cu-gris-insiropata</link>
<description><![CDATA[Cana pe care am folosit-o eu pentru dozarea ingredientelor a avut 250 ml. Se adauga ingredientele intr-un castron dupa care se mixeaza.   Ordinea acestora este: prima data iaurtul,]]></description>
<pubDate>Sat, 22 Sep 2018 18:38:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3889/desert-tort-bucuresti</guid>
<title>Tort `bucuresti`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3889/desert-tort-bucuresti</link>
<description><![CDATA[Pentru pregatirea blatului procedam in felul urmator .... din cantitatea de zahar prevazut in reteta se foloseste 1/3 la batutul albusurilor si 2/3 la galbenusuri. Deci, se]]></description>
<pubDate>Sat, 22 Sep 2018 13:50:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/138/peste-chiftele-de-peste</guid>
<title>Chiftele de peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/138/peste-chiftele-de-peste</link>
<description><![CDATA[Am pus cartofi, morcovi si frunzele de telina, cele de dafin, piperul boabe si putina sare, intr-o oala cu apa si vin cand erau aproape fierte am adaugat si pestele.  L-am fiert]]></description>
<pubDate>Sat, 22 Sep 2018 11:17:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3401/muraturi-jeleu-peltea-dulceata-de-opuntia-ficus-indica</guid>
<title>Jeleu/peltea/dulceata de Opuntia Ficus-indica</title>
<link>https://rev.sorin.dok.twn.ro/retete/3401/muraturi-jeleu-peltea-dulceata-de-opuntia-ficus-indica</link>
<description><![CDATA[Fructele care sunt extrem de spinoase (si nu au numai spinii cei mari dar si foarte multi spini mici si extrem de subtiri care zboara in aer doar pentru ca voi respirati linga]]></description>
<pubDate>Sat, 22 Sep 2018 06:40:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6668/desert-tort-poveste-de-primavara</guid>
<title>Tort Poveste de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/6668/desert-tort-poveste-de-primavara</link>
<description><![CDATA[Pentru aniversarea surorii mele am pregatit un tort cu blat de nuca, crema de unt si cafea, ornat cu frisca si flori de zahar.   Mod de preparare:  Pentru inceput, am lucrat la]]></description>
<pubDate>Sat, 22 Sep 2018 06:20:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5770/carne-pizzette-magice-philadelphia</guid>
<title>Pizzette Magice Philadelphia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5770/carne-pizzette-magice-philadelphia</link>
<description><![CDATA[Sos a/ daca folositi prima varianta de sos: amestecati sucul de rosii / pasta de tomate + busuioc, zahar, piper, dupa gust.  b/ daca folositi a doua varianta de sos: incingeti]]></description>
<pubDate>Sat, 22 Sep 2018 02:44:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2576/muraturi-dulceata-din-coji-de-lubenita-pepene-verde</guid>
<title>Dulceata Din Coji de Lubenita (Pepene Verde)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2576/muraturi-dulceata-din-coji-de-lubenita-pepene-verde</link>
<description><![CDATA[Se curata partea verde de pe cojile de lubenita, se rade pulpa rosie/galbena cu ajutorul unui cutitas, apoi se taie cubulete cam de 1 cm. Se pun in tingirea de dulceata, se adauga]]></description>
<pubDate>Fri, 21 Sep 2018 23:31:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/811/carne-costite-porc-cu-miere-si-tuica</guid>
<title>Costite Porc Cu Miere Si Tuica</title>
<link>https://rev.sorin.dok.twn.ro/retete/811/carne-costite-porc-cu-miere-si-tuica</link>
<description><![CDATA[Costitele le portionam apoi le condimentam cu sare, piper si delikat. Punem 100 ml ulei la incins si prajim costitele condimentate pe ambele parti.   Intr-un pahar preparam]]></description>
<pubDate>Fri, 21 Sep 2018 20:02:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1238/paste-pizza-paste-cu-branza-topita-si-mere</guid>
<title>Paste cu branza topita si mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1238/paste-pizza-paste-cu-branza-topita-si-mere</link>
<description><![CDATA[Se fierb pastele in apa cu putina sare,cat este indicat pe pachet.(Eu pun apa la fiert cu sare si cand clocoteste pun in picioare spaghetele si le las asa fara sa amestec.Pe masura]]></description>
<pubDate>Fri, 21 Sep 2018 13:22:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3044/salate-friptura-de-soia-cu-mere-la-tigaie</guid>
<title>Friptura de Soia cu Mere la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3044/salate-friptura-de-soia-cu-mere-la-tigaie</link>
<description><![CDATA[Punem snitelele de soia la fiert in apa cu sare pentru aproximativ 20 minute de cand da apa in clocot. Le lasam la scurs dupa ce sunt fierte.   Incingem uleiul de masline in tigaia]]></description>
<pubDate>Fri, 21 Sep 2018 12:30:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4709/diverse-mancare-de-linte-cu-carne-de-pui</guid>
<title>Mancare de Linte cu Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4709/diverse-mancare-de-linte-cu-carne-de-pui</link>
<description><![CDATA[Lintea se pune la inmuiat. Legumele se curata si se toaca marunt. Punem intr-o cratita 1/2 pahar apa si lasam sa dea in clocot, adaugam legumele apoi uleiul, si lasam pe foc 2-3]]></description>
<pubDate>Fri, 21 Sep 2018 05:27:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2077/muraturi-gutui-murate-cu-otet</guid>
<title>Gutui Murate cu Otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/2077/muraturi-gutui-murate-cu-otet</link>
<description><![CDATA[Gutuile se curata, se indeparteaza semintele si se feliaza in bucati potrivite (nici prea mari, dar nici prea mici ). Intr-un vas mai mare punem 4 litri apa rece si 8 linguri mari]]></description>
<pubDate>Thu, 20 Sep 2018 23:54:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1373/carne-aripioare-pe-pat-de-cartofi</guid>
<title>Aripioare pe Pat de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1373/carne-aripioare-pe-pat-de-cartofi</link>
<description><![CDATA[Preparare :  Mai intai curatam cartofii, ii spalam si ii taiem rondele cu grosime de circa 0.5 cm. Intr-o tava mai adanca punem cele 3 linguri untura (sau circa 150 ml ulei),]]></description>
<pubDate>Thu, 20 Sep 2018 23:02:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5463/aperitive-icre-vegetale-din-seminte-de-chia</guid>
<title>Icre Vegetale din Seminte de Chia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5463/aperitive-icre-vegetale-din-seminte-de-chia</link>
<description><![CDATA[- Ceapa se curata, se spala si se taie cubulete.  - Semintele de chia se pun intr-un bol cu 100 ml de apa. Se amesteca usor (in cateva minute semintele de chia vor absorbi intreaga]]></description>
<pubDate>Thu, 20 Sep 2018 22:16:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3307/paste-pizza-salata-cu-tortellini</guid>
<title>Salata cu Tortellini</title>
<link>https://rev.sorin.dok.twn.ro/retete/3307/paste-pizza-salata-cu-tortellini</link>
<description><![CDATA[Amestecam totul, saram, adaugam piperul si uleiul (si sucul de lamiie), presaram cu brinza rasa si servim salata rece]]></description>
<pubDate>Thu, 20 Sep 2018 19:13:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/523/ciorbe-supe-supa-de-rata-cu-taietei</guid>
<title>Supa de rata cu taietei</title>
<link>https://rev.sorin.dok.twn.ro/retete/523/ciorbe-supe-supa-de-rata-cu-taietei</link>
<description><![CDATA[(Recomand sa fierbeti in oala sub presiune)  Carnea de rata se portioneaza si se pune la fiert in 3 litri apa cu 1/2 lingura sare. Legumele se curata si se dau pe razatoarea mare]]></description>
<pubDate>Thu, 20 Sep 2018 17:46:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/233/diverse-tocana-de-pui-ca-la-bistrita</guid>
<title>Tocana de pui ca la Bistrita</title>
<link>https://rev.sorin.dok.twn.ro/retete/233/diverse-tocana-de-pui-ca-la-bistrita</link>
<description><![CDATA[Se prajesc bucatile de carne pe ulei si se pune apoi cam 2 l apa si se sareaza dupa gust cu sare si delikat . Se pune mocovul,patrunjelul taiat in 4 si se adauga si 3 catei de]]></description>
<pubDate>Thu, 20 Sep 2018 17:16:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6738/peste-peste-merlucius-cu-pesmet-la-tigaie</guid>
<title>Peste Merlucius cu pesmet la tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6738/peste-peste-merlucius-cu-pesmet-la-tigaie</link>
<description><![CDATA[Eu am folosit peste inghetat si am ales varianta sa-l tin in lapte rece 1 ora.   Curatam pestele, eu am scos si partile laterale care se desprind usor, am ras solzisorii si l-am]]></description>
<pubDate>Thu, 20 Sep 2018 15:19:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3412/diverse-inimioare-cu-sos-de-rosii</guid>
<title>Inimioare cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3412/diverse-inimioare-cu-sos-de-rosii</link>
<description><![CDATA[Pt inimioare se amesteca toate ingredientele foarte bine si se pun intr-o tava intinsa, unsa cu ulei, la cuptor, 40 minute, la 230 grade celsius.  Se pune bulionul se fiert iar]]></description>
<pubDate>Thu, 20 Sep 2018 12:48:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6737/ciorbe-supe-supa-toscana</guid>
<title>Supa Toscana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6737/ciorbe-supe-supa-toscana</link>
<description><![CDATA[Intr-o oala se fierbe apa cu cuburile Maggi gaina.   Carnatii se taie si se prajesc in ulei, pana se rumenesc - direct in oala in care se va face supa.  Se adauga baconul taiat]]></description>
<pubDate>Thu, 20 Sep 2018 09:27:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1105/ciorbe-supe-supa-de-fasole</guid>
<title>Supa de Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/1105/ciorbe-supe-supa-de-fasole</link>
<description><![CDATA[Spalam bine legumele si le taiem marunt.   Punem in oala un pic de ulei si calim ceapa, apoi panceta si restul legumelor.   Lasam un pic sa se caleasca si adaugam apa cat sa]]></description>
<pubDate>Thu, 20 Sep 2018 09:11:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5031/carne-tarta-cu-piersici</guid>
<title>Tarta cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/5031/carne-tarta-cu-piersici</link>
<description><![CDATA[Prima data se face crema, pt ca ea trebuie lasata la racit. Asadar, se pun 400ml lapte la fiert. Si pana fierbe laptele, se mixeaza bine, galbenusele cu zaharul si cu vanilina.]]></description>
<pubDate>Thu, 20 Sep 2018 08:28:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3244/salate-orez-brun-cu-sos-de-soia-si-ciuperci</guid>
<title>Orez Brun cu Sos de Soia si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3244/salate-orez-brun-cu-sos-de-soia-si-ciuperci</link>
<description><![CDATA[Prefer sa folosesc orez brun in alimentatie, avand in vedere caltatile nutritionale superioare celui decorticat. e adevarat ca orezul cu lapte nu iese atat de pufos ca si cu cel]]></description>
<pubDate>Thu, 20 Sep 2018 07:37:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2369/desert-orez-fiert-cu-lapte-de-cocos-si-sos-de-zmeura</guid>
<title>Orez Fiert cu Lapte de Cocos si Sos de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2369/desert-orez-fiert-cu-lapte-de-cocos-si-sos-de-zmeura</link>
<description><![CDATA[Am luat de la frigider laptele de cocos, l-am pus intr-o cratita si l-am asezat pe aragaz la foc moderat. Crema de cocos, adunata la suprafata laptelui in timpul cat a stat la]]></description>
<pubDate>Thu, 20 Sep 2018 05:57:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4222/carne-focaccia</guid>
<title>Focaccia</title>
<link>https://rev.sorin.dok.twn.ro/retete/4222/carne-focaccia</link>
<description><![CDATA[Intr-un bol se dizolva mierea in apa calda apoi se adauga drojdia. Se amesteca putin si se lasa 5 minute sau pana cand drojdia incepe sa se moaie si se formeaza spuma deasupra. Se]]></description>
<pubDate>Thu, 20 Sep 2018 03:05:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2283/carne-paine-mestesugareasca</guid>
<title>Paine Mestesugareasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2283/carne-paine-mestesugareasca</link>
<description><![CDATA[Alegeti un bol de plastic mai mare la care sa aveti capac si in care puneti toata faina cernuta. Vasul sa fie maricel ca aluatul isi dubleaza bine volumul si nu trebuie impiedecat]]></description>
<pubDate>Wed, 19 Sep 2018 20:47:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6780/carne-cozonac-inflorat-cu-doua-umpluturi</guid>
<title>Cozonac Inflorat cu doua Umpluturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6780/carne-cozonac-inflorat-cu-doua-umpluturi</link>
<description><![CDATA[Incalzim laptele intr-un vas peste care adaugam coaja de lamaie si portocala si cele 2 plicuri de zahar vanilat si amestecam bine. Separat galbenusurile le frecam cu cele 250 g de]]></description>
<pubDate>Wed, 19 Sep 2018 19:06:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/815/salate-salata-de-fructe-iii</guid>
<title>Salata de Fructe III</title>
<link>https://rev.sorin.dok.twn.ro/retete/815/salate-salata-de-fructe-iii</link>
<description><![CDATA[Fructele se taie cubulete de dimensiuni asemanatoare.   Se stropeste cu cognac si se amesteca.   Pastrati la rece pana in momentul servirii.]]></description>
<pubDate>Wed, 19 Sep 2018 17:59:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3894/desert-desert-cu-capsuni-si-ciocolata</guid>
<title>Desert cu Capsuni si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3894/desert-desert-cu-capsuni-si-ciocolata</link>
<description><![CDATA[Albusurile de la cele 3 oua impreuna cu albusurile ce le avem deoparte le mixam pana cand obtinem o spuma consistenta, si incorporam cle 4 linguri de zahar, cand s-a topit zaharul]]></description>
<pubDate>Wed, 19 Sep 2018 17:37:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/71/diverse-cartofi-cu-carnati-la-cuptor</guid>
<title>Cartofi cu carnati la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/71/diverse-cartofi-cu-carnati-la-cuptor</link>
<description><![CDATA[Se curata cartofii si se taie taraneste, se portioneaza carnatii ... totul se pune intr-o tava in care s-a pus uleiul, se codimenteaza, se pune apa cat sa fie la nivelul cartofilor]]></description>
<pubDate>Wed, 19 Sep 2018 15:45:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/582/diverse-muschi-de-vitel-umplut-cu-carnat</guid>
<title>Muschi de vitel umplut cu carnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/582/diverse-muschi-de-vitel-umplut-cu-carnat</link>
<description><![CDATA[-strapungem cu un cutit lung muschiul si bagam fara mila carnatul in el.  -deasupra taiem usturoi  -condimentele  -punem putin ulei in tava si 1 cana mare de apa sa vin  -punem]]></description>
<pubDate>Wed, 19 Sep 2018 12:37:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5524/ciorbe-supe-ciorba-de-fasole-boabe-cu-sos-romanesc-si-smantana</guid>
<title>Ciorba de Fasole Boabe cu Sos Romanesc si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5524/ciorbe-supe-ciorba-de-fasole-boabe-cu-sos-romanesc-si-smantana</link>
<description><![CDATA[Fierbeti afumatura folosita pana este facuta; separati carnea de oase si taiati-o cubulete, iar zeama pastrati-o.   Curatati fasolea de impuritati, alegand-o bob cu bob si]]></description>
<pubDate>Wed, 19 Sep 2018 08:52:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2407/desert-biscuiti-cu-fructe-confiate</guid>
<title>Biscuiti cu Fructe Confiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2407/desert-biscuiti-cu-fructe-confiate</link>
<description><![CDATA[Amestecam bine nussa moale cu sarea, zaharul si cu aroma de vanilie pana devine o masa spumoasa alba. Incorporam faina si maizena, cand masa este omogena adaugam migdalele,]]></description>
<pubDate>Wed, 19 Sep 2018 04:24:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1159/ciorbe-supe-umplerea-borsului</guid>
<title>Umplerea Borsului</title>
<link>https://rev.sorin.dok.twn.ro/retete/1159/ciorbe-supe-umplerea-borsului</link>
<description><![CDATA[Intr-un borcan mare (eu am folosit unul de trei litri), punem tarate cam un sfert de borcan, adaugam malaiul si umezim putin cu apa rece pana se formeaza o pasta.   Adaugam apoi]]></description>
<pubDate>Tue, 18 Sep 2018 21:37:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6332/desert-clafoutis-cu-visine</guid>
<title>Clafoutis cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6332/desert-clafoutis-cu-visine</link>
<description><![CDATA[Se spala visinele, se scot samburii si se aseaza intr-un vas yena uns cu unt.  Pentru prepararea aluatului, se amesteca ingredientele solide cu cele lichide pana se omogenizeaza si]]></description>
<pubDate>Tue, 18 Sep 2018 21:18:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1930/ciorbe-supe-luskos</guid>
<title>Luskos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1930/ciorbe-supe-luskos</link>
<description><![CDATA[Se pune carnea (pe care o preferati din toate pe care le-am enumerat eu mai sus) la fiert si condimentam deocamdata cu putina sare si delikat (pentru ca toate carnurile enumerate]]></description>
<pubDate>Tue, 18 Sep 2018 17:57:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6686/desert-panna-cotta-de-vanilie-si-jeleu-de-zmeura</guid>
<title>Panna Cotta de Vanilie si Jeleu de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6686/desert-panna-cotta-de-vanilie-si-jeleu-de-zmeura</link>
<description><![CDATA[Intr-o craticioara incalzim laptele, frisca si zaharul, (fara sa fiarba). Adaugam foile de gelatina, pe care le-am hidratat 10 minute in apa. Le scurgem de apa si le amaestecam in]]></description>
<pubDate>Tue, 18 Sep 2018 16:56:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5792/desert-checuri-inbriosate</guid>
<title>Checuri Inbriosate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5792/desert-checuri-inbriosate</link>
<description><![CDATA[Am vrut sa fac briose, dar nu aveam ingredientele necesare. Asa ca am facut niste checulete in forme de briose!  Albusurile batute spuma cu zaharul se amesteca cu galbenusurile,]]></description>
<pubDate>Tue, 18 Sep 2018 10:03:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2349/diverse-orez-cu-ciuperci</guid>
<title>Orez cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2349/diverse-orez-cu-ciuperci</link>
<description><![CDATA[Spalam orezul ales in mai multe ape si il lasam bine la scurs. Ceapa o taiem marunt, ciupercile le lasam la stors si in acest timp tocam si patrunjelul verde daca avem (eu am]]></description>
<pubDate>Tue, 18 Sep 2018 08:10:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4117/aperitive-sandwich-omleta-la-aparatul-de-waffle</guid>
<title>Sandwich-omleta la Aparatul de Waffle</title>
<link>https://rev.sorin.dok.twn.ro/retete/4117/aperitive-sandwich-omleta-la-aparatul-de-waffle</link>
<description><![CDATA[Se pune aparatul de waffle la incalzit si in timpul asta spargem oul si il batem bine de tot adaugand si lingura de lapte. Saram si piperam.  Pregatim sunca si feliutele de]]></description>
<pubDate>Tue, 18 Sep 2018 07:27:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6794/salate-mancare-de-fasole-verde</guid>
<title>Mancare de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/6794/salate-mancare-de-fasole-verde</link>
<description><![CDATA[Intr-un vas mai mare punem fasolea la fiert in apa cu sare pentru 15-20 minute.   Intre timp curatam ceapa si o taiem marunt, iar 1 catel de usturoi il strivim cu un cutit.]]></description>
<pubDate>Tue, 18 Sep 2018 02:09:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5956/paste-pizza-salata-de-paste-cu-pui</guid>
<title>Salata de Paste cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5956/paste-pizza-salata-de-paste-cu-pui</link>
<description><![CDATA[Ca fiecare bucatar, imi place si mie sa experimentez din cand in cand asocieri de ingrediente.   Si dupa cum stiti si voi, cei care imi urmariti si rasfoiti retetele, ma axez pe]]></description>
<pubDate>Mon, 17 Sep 2018 23:42:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5895/desert-cum-se-face-bezeaua-elvetiana</guid>
<title>Cum Se Face Bezeaua Elvetiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5895/desert-cum-se-face-bezeaua-elvetiana</link>
<description><![CDATA[Spalati, uscati si degresati foarte, foarte bine toate instrumentele pe care le veti folosi.   * Pentru degresare, folositi suc de lamaie; puneti cateva picaturi pe un servetel cu]]></description>
<pubDate>Mon, 17 Sep 2018 22:59:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5446/desert-rasucite-cu-crema</guid>
<title>Rasucite cu Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/5446/desert-rasucite-cu-crema</link>
<description><![CDATA[Crema de unt si scortisoara Mixati untul cu zaharul si scortisoara pana obtineti o crema spumoasa.  Dati deoparte si pastrati la temperatura camerei.  Aluat Alifiati drojdia cu 2]]></description>
<pubDate>Mon, 17 Sep 2018 21:13:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4642/carne-flammekueche</guid>
<title>Flammekueche</title>
<link>https://rev.sorin.dok.twn.ro/retete/4642/carne-flammekueche</link>
<description><![CDATA[- se face un aluat din cantitatile date mai sus si se lasa la dospit cca o ora.   - se face in acest timp compozitia: se taie ceapa pestisor si se caleste in putin ulei, cu 1/2]]></description>
<pubDate>Mon, 17 Sep 2018 14:45:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2676/desert-chec-pentru-copii</guid>
<title>Chec Pentru Copii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2676/desert-chec-pentru-copii</link>
<description><![CDATA[Bateti galbenusurile cu zaharul si zaharul vanilat pana devin cremoase si se albesc. Adaugati pe rand uleiul si mixati in continuare, apoi, tot pe rand si alternand, laptele,]]></description>
<pubDate>Mon, 17 Sep 2018 14:42:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6508/desert-prajitura-cu-crema-de-vanilie-branza-si-piersici</guid>
<title>Prajitura cu crema de vanilie, branza si piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/6508/desert-prajitura-cu-crema-de-vanilie-branza-si-piersici</link>
<description><![CDATA[Blatul: Separam ouale, mixam galbenusurile cu zaharul pana se albesc, adaugam uleiul. Punem faina, cacaoa, praful de copt si esenta, amestecam. Piersica o taiem cubulete si o]]></description>
<pubDate>Mon, 17 Sep 2018 10:00:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/417/carne-rata-salbatica-cu-varza-murata</guid>
<title>Rata salbatica cu varza murata</title>
<link>https://rev.sorin.dok.twn.ro/retete/417/carne-rata-salbatica-cu-varza-murata</link>
<description><![CDATA[Portionam rata si o impanam cu slanina afumata taiata fasii . O codimentam cu sare si piper.  Pe 100 ml ulei prajim bucatile de rata impanate pe toate partile,apoi adaugam vinul,]]></description>
<pubDate>Mon, 17 Sep 2018 08:47:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4089/paste-pizza-gramigna-paste-cu-mortadela-si-emmenthal</guid>
<title>Gramigna (paste) cu Mortadela si Emmenthal</title>
<link>https://rev.sorin.dok.twn.ro/retete/4089/paste-pizza-gramigna-paste-cu-mortadela-si-emmenthal</link>
<description><![CDATA[-Punem la fiert pastele in apa cu sare - cind apa clocoteste., evident. Si lasam sa fiareba cit scrie pe pachet.  Intre timp, tocam prin masina de tocat carne sau in blender]]></description>
<pubDate>Mon, 17 Sep 2018 08:34:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4326/carne-cozonac-festiv</guid>
<title>Cozonac Festiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/4326/carne-cozonac-festiv</link>
<description><![CDATA[Mod preparare aluat:  Pentru inceput se inmoaie drojdia sfaramata cu putin lapte caldut si 3 linguri de zahar. Separat se oparesc 6 linguri de faina cu 200 ml lapte clocotit,]]></description>
<pubDate>Mon, 17 Sep 2018 02:58:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5521/peste-file-de-peste-cu-omleta-sufleu-la-cuptor</guid>
<title>File de Peste cu Omleta - Sufleu, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5521/peste-file-de-peste-cu-omleta-sufleu-la-cuptor</link>
<description><![CDATA[Portionati fileurile de peste si uscati prin stergere cu servetele absorbante.  Rumeniti-le intr-o tigaie, in putin ulei incins.  Scoateti-le pe servete absorbante si lasati sa se]]></description>
<pubDate>Mon, 17 Sep 2018 00:50:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5995/diverse-piept-de-pui-umplut</guid>
<title>Piept de Pui Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/5995/diverse-piept-de-pui-umplut</link>
<description><![CDATA[Spala bucatile de pui si usuca-le cu un servet curat.  Rade cascavalul pe razatoarea cu ochiuri mari.  Baconul taie-l bucatele si-l caleste 2 minute.  Taie bucatile de piept de pui]]></description>
<pubDate>Sun, 16 Sep 2018 21:59:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2542/salate-sparanghel-cu-sunca-si-branza</guid>
<title>Sparanghel cu Sunca si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2542/salate-sparanghel-cu-sunca-si-branza</link>
<description><![CDATA[Fierbeti sparanghelul in apa cu sare, dar nu asa mult, sa nu fie prea moale. Il scurgeti bine si il puneti intr-o tava unsa cu putin unt.  Deasupra puneti cateva bucatele de unt,]]></description>
<pubDate>Sun, 16 Sep 2018 21:25:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4143/diverse-dovlecei-umpluti</guid>
<title>Dovlecei Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4143/diverse-dovlecei-umpluti</link>
<description><![CDATA[Intr-un castron punem carnea tocata. Spalam orezul, il scurgem bine si il adaugam peste carne. Tocam ceapa marunt si o calim in ulei pana devine sticloasa. Dupa ce s-a calit o]]></description>
<pubDate>Sun, 16 Sep 2018 18:35:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2972/desert-fructe-uscate-umplute</guid>
<title>Fructe Uscate Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/2972/desert-fructe-uscate-umplute</link>
<description><![CDATA[Se fierbe laptele cu vanilia, zaharul si grisul, se amesteca pana ce obtinem crema de gris. Lasam la racit (grisul trebuie sa fie ceva mai moale ptr ca se intareste mult la]]></description>
<pubDate>Sun, 16 Sep 2018 18:03:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3295/salate-salata-de-varza-cu-mango-si-avocado</guid>
<title>Salata de Varza cu Mango si Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/3295/salate-salata-de-varza-cu-mango-si-avocado</link>
<description><![CDATA[Tot din &quot; repertoriul&quot; Peruan:   O salata simpla, fara maioneze si alte &quot; imbunatatiri&quot; aduse de Americani/Europeni, desi rezultatul sta in farfurie mandra si tzapana de parca as]]></description>
<pubDate>Sun, 16 Sep 2018 15:41:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2258/aperitive-aperitiv-rulada</guid>
<title>Aperitiv Rulada</title>
<link>https://rev.sorin.dok.twn.ro/retete/2258/aperitive-aperitiv-rulada</link>
<description><![CDATA[Separati ouale. Frecati foarte bine galbenusurile cu un praf de sare. Separat, bateti spuma tare, albusurile, apoi combinati-le. Adaugati in amestecul de oua 50 g cascaval ras fin]]></description>
<pubDate>Sun, 16 Sep 2018 12:44:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4455/salate-salata-verde-cu-naut</guid>
<title>Salata Verde cu Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4455/salate-salata-verde-cu-naut</link>
<description><![CDATA[Aceasta reteta am pregatit-o pentru 1 ianuarie, ca sa ne revenim dupa festinul de la Revelion.   Maslinele, desi te-ai astepta sa fie niste alimente naturale si inofensive (asa cum]]></description>
<pubDate>Sun, 16 Sep 2018 11:43:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2426/diverse-ostropel-de-pui-cu-paste-si-fasole-verde</guid>
<title>Ostropel de Pui cu Paste si Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2426/diverse-ostropel-de-pui-cu-paste-si-fasole-verde</link>
<description><![CDATA[Spalati pulpele, uscati-le cu hartie absorbanta, prajiti-le de jur- imprejur in ulei incins, scoateti-le si pastrati-le la cald.   Prajiti ceapa tocata marunt sau data pe]]></description>
<pubDate>Sun, 16 Sep 2018 06:53:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3503/ciorbe-supe-supa-de-varza-si-castane</guid>
<title>Supa de Varza si Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3503/ciorbe-supe-supa-de-varza-si-castane</link>
<description><![CDATA[- fierbeti castanele in apa cu sare si dafin cca 30 minute. Curatati de coaja (maronie) cit sunt inca calde si nu uitati sa le scoateti si pielita de dedesubtul cojii maro. Nu]]></description>
<pubDate>Sun, 16 Sep 2018 06:06:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5386/carne-tort-profiterol</guid>
<title>Tort Profiterol</title>
<link>https://rev.sorin.dok.twn.ro/retete/5386/carne-tort-profiterol</link>
<description><![CDATA[Prima data, eu am inceput cu blatul.   Ouale se separa, iar albusurile se bat spuma cu putina sare, apoi se adauga treptat zaharul si se mixeaza in continuare pana acesta s-a]]></description>
<pubDate>Sun, 16 Sep 2018 06:02:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1415/diverse-cartofi-evantai-cu-cascaval</guid>
<title>Cartofi-evantai cu cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/1415/diverse-cartofi-evantai-cu-cascaval</link>
<description><![CDATA[Da drumul la cuptor.   Curata cartofii, spala-i si apoi usuca-i cu ajutorul unui prosop.  Cresteaza-i pe lungime, taind feliute subtiri, dar fara a face taietura pana la capat.]]></description>
<pubDate>Sun, 16 Sep 2018 05:04:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2727/diverse-ficatei-in-sos-de-vin-cu-mamaliguta</guid>
<title>Ficatei in Sos de Vin cu Mamaliguta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2727/diverse-ficatei-in-sos-de-vin-cu-mamaliguta</link>
<description><![CDATA[Se pune la calit in 4 linguri de ulei ceapa tocata marunt impreuna cu usturoiul tocat si el feliute mici. Se adauga ficateii si se amesteca, se lasa putin pe foc mediu apoi se]]></description>
<pubDate>Sun, 16 Sep 2018 04:49:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3744/paste-pizza-paste-cu-zucchini-si-rosii</guid>
<title>Paste cu Zucchini si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3744/paste-pizza-paste-cu-zucchini-si-rosii</link>
<description><![CDATA[Dovlecei ii taiem rondele sau in jumatati de rondele si ii calim in uleiul de masline, in care adaugam inainte usturoiul taiat marunt si patrunjelul verde. Peste dovlecei adaugam]]></description>
<pubDate>Sun, 16 Sep 2018 01:33:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/853/carne-placinta-cu-branza-si-visine</guid>
<title>Placinta cu Branza si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/853/carne-placinta-cu-branza-si-visine</link>
<description><![CDATA[Mai intai preparam umpluturile astfel:branza se amesteca cu 3 lg de gris, 4 oua, zahar dupa gust, zahar vanilat si sare, iar visinile fara samburi se amesteca si ele separat cu]]></description>
<pubDate>Sat, 15 Sep 2018 21:23:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5683/muraturi-sirop-de-soc-pentru-iarna</guid>
<title>Sirop de Soc Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/5683/muraturi-sirop-de-soc-pentru-iarna</link>
<description><![CDATA[Alegeti ca toate inflorescentele florilor de soc folosite sa fie frumoase si sanatoase. Scurtati cat puteti de mult coditele, astfel incat sa ramaneti, pe cat posibil, doar cu]]></description>
<pubDate>Sat, 15 Sep 2018 10:47:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6661/desert-jeleu-cu-menta-si-lamaie</guid>
<title>Jeleu cu Menta si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6661/desert-jeleu-cu-menta-si-lamaie</link>
<description><![CDATA[Vom amesteca intr-un vas 200 ml apa impreuna cu zaharul. Se lasa la foc mic, pana cand se topeste bine zaharul.  Vom adauga frunzele de menta si le lasam aproximativ 10 minute.]]></description>
<pubDate>Sat, 15 Sep 2018 08:55:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/337/desert-prajitura-marmorata</guid>
<title>Prajitura Marmorata</title>
<link>https://rev.sorin.dok.twn.ro/retete/337/desert-prajitura-marmorata</link>
<description><![CDATA[Se freaca untul cu zaharul pudra si galbenusurile,iar separat se bat albusurile cu zaharul tos. Se amesteca usor cele doua compozitii, apoi se adauga treptat 300 ml lapte, faina]]></description>
<pubDate>Sat, 15 Sep 2018 08:15:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1242/aperitive-carnati-in-aluat</guid>
<title>carnati in aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1242/aperitive-carnati-in-aluat</link>
<description><![CDATA[Fierbi cartoful in apa putin sarata,il cureti si-l zdrobesti bine. Intr-un bol mai mare pasezi branza prin sita fina,apoi o amesteci cu sare,1 ou batut,untul moale(la temperatura]]></description>
<pubDate>Sat, 15 Sep 2018 07:19:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5630/carne-melci-si-palmieri-cu-spanac</guid>
<title>Melci si Palmieri cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5630/carne-melci-si-palmieri-cu-spanac</link>
<description><![CDATA[Spanacul se spala bine si se lasa la scurs. Se toaca apoi fideluta si se amesteca cu urda de capra, un ou intreg si un albus, cele doua linguri de smantana, cascavalul ras, un praf]]></description>
<pubDate>Sat, 15 Sep 2018 06:44:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2998/desert-profiterol-iii</guid>
<title>Profiterol (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2998/desert-profiterol-iii</link>
<description><![CDATA[Se pune apa la fiert cu uleiu, si zahar iar dupa ce a dat in clocot se pune faina si se amesteca bine, dupa care se raceste. Dupa care se adauga cate un ou si se amesteca bine, se]]></description>
<pubDate>Fri, 14 Sep 2018 22:09:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3370/diverse-cartofi-glasati</guid>
<title>Cartofi Glasati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3370/diverse-cartofi-glasati</link>
<description><![CDATA[Curatam cartofii si le dam o forma frumoasa. Pregatim un vas thermorzistent, il ungem cu unt si asezam salota taiata maruntel la baza peste care depunem cartofii. Varsam supa de]]></description>
<pubDate>Fri, 14 Sep 2018 21:04:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3833/desert-tort-diplomat</guid>
<title>Tort Diplomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3833/desert-tort-diplomat</link>
<description><![CDATA[Intii am separat galbenusurile de albus, apoi le-am pus intr-un castron cu zaharul.  Se mixeaza impreuna pina isi dubleaza volumul si se deschid la culoare, devenind spumoase.  Se]]></description>
<pubDate>Fri, 14 Sep 2018 18:13:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2179/salate-gratin-de-cartofi-si-varza-de-bruxelles</guid>
<title>Gratin de Cartofi si Varza de Bruxelles</title>
<link>https://rev.sorin.dok.twn.ro/retete/2179/salate-gratin-de-cartofi-si-varza-de-bruxelles</link>
<description><![CDATA[Curatam cartofii si ii taiam in rondele nu foarte groase. Curatam verzele si le fierbem in apa cu putina sare, le taiam in doua. Ungem o tava adanca cu unt. Taiam usturoiul in]]></description>
<pubDate>Fri, 14 Sep 2018 17:51:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/473/aperitive-placinta-bogatului</guid>
<title>Placinta Bogatului</title>
<link>https://rev.sorin.dok.twn.ro/retete/473/aperitive-placinta-bogatului</link>
<description><![CDATA[Faina, fulgii de cartofi, rozmarinul, sarea si rama se pun intr-un vas.  In 200 ml lapte caldut dizolvam drojdia si o adaugam la cele de mai sus . Se amesteca cu mixerul la viteza]]></description>
<pubDate>Fri, 14 Sep 2018 01:30:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5962/peste-ardei-umpluti-cu-mei-si-ton</guid>
<title>Ardei Umpluti cu Mei si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/5962/peste-ardei-umpluti-cu-mei-si-ton</link>
<description><![CDATA[Se scurge tonul din conserva de ulei sau sucul propriu, se farimiteaza cu furculita. Se taie maslinele bucatele, rosia cubulete. Se amesteca intr-un castron tonul, rosia cubulete,]]></description>
<pubDate>Fri, 14 Sep 2018 00:11:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3832/peste-peste-in-crusta-la-cuptor</guid>
<title>Peste in Crusta, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3832/peste-peste-in-crusta-la-cuptor</link>
<description><![CDATA[Spalati fileurile de peste, scurgeti, stergeti cu servetele absorbante si taiati in fasii de circa 2, 5- 3 cm grosime.  Condimentati pe ambele fete cu sare, piper proaspat macinat]]></description>
<pubDate>Thu, 13 Sep 2018 15:47:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3341/muraturi-compot-de-piersici</guid>
<title>Compot de Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/3341/muraturi-compot-de-piersici</link>
<description><![CDATA[Borcanele spalate si clatite de detergent le punem in cratita cu apa cit sa le acopere, punem alaturi si cpacele lor si fierbem cca 10 minute, le asam putin sa se raceasca apa dar]]></description>
<pubDate>Thu, 13 Sep 2018 06:22:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/780/ciorbe-supe-supa-crema-de-ceapa</guid>
<title>Supa Crema De Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/780/ciorbe-supe-supa-crema-de-ceapa</link>
<description><![CDATA[Curatam mai intai ceapa, o spalam apoi o taiem marunt, sau o tocam in robot sa fie cat mai marunta. Pe 1 lingura de ulei se pune ceapa la calit in asa fel incat vasul sa fie]]></description>
<pubDate>Thu, 13 Sep 2018 01:44:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4816/carne-calzone-napoletano</guid>
<title>Calzone Napoletano</title>
<link>https://rev.sorin.dok.twn.ro/retete/4816/carne-calzone-napoletano</link>
<description><![CDATA[Se pune faina intr-un castron peste care se adauga drojdia dizolvata in apa calduta, se amesteca se pune sarea se face un aluat ca la paine daca mai trebuie apa se mai pune un pic,]]></description>
<pubDate>Wed, 12 Sep 2018 22:58:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2454/desert-6-componente-2-deserturi</guid>
<title>6 Componente 2 Deserturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2454/desert-6-componente-2-deserturi</link>
<description><![CDATA[Deci se poate folosi un blat mai vechi sau se poate face unul nou, conditia este sa se coaca in forma rotunda (sau de chek) ca sa fie blatul mai inalt. Se poate folosi chek simplu]]></description>
<pubDate>Wed, 12 Sep 2018 16:44:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/457/desert-tort-cu-crema-suhaida</guid>
<title>Tort cu crema suhaida</title>
<link>https://rev.sorin.dok.twn.ro/retete/457/desert-tort-cu-crema-suhaida</link>
<description><![CDATA[Cum procedam pentru blat:  - batem albusurile foarte bine, apoi adaugam zaharul,urmeaza galbenusurile,esenta de lamaie si colorantul galben(sunt ambele intr-o sticluta) iar la]]></description>
<pubDate>Wed, 12 Sep 2018 14:34:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/698/desert-prajitura-cu-dovleac-bostan-si-morcov</guid>
<title>Prajitura Cu Dovleac (Bostan) Si Morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/698/desert-prajitura-cu-dovleac-bostan-si-morcov</link>
<description><![CDATA[se taie dovleacul cuburi potrivite si se pune la fiert cu putina sare se lasa 20min. se scurge si se face piure, il lasam la racit.  se curata morcovul si il dam pe razatoare   se]]></description>
<pubDate>Wed, 12 Sep 2018 13:30:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2691/aperitive-mic-dejun-simpatic</guid>
<title>Mic Dejun Simpatic</title>
<link>https://rev.sorin.dok.twn.ro/retete/2691/aperitive-mic-dejun-simpatic</link>
<description><![CDATA[Mic dejun Duminical, cand timpul nu e numarat si cand, poate, cineva ti-l aduce la pat...   Acel cineva, persoana importanta - nu spui cine! - trebuie sa taie 3-4 felii de rosie,]]></description>
<pubDate>Wed, 12 Sep 2018 08:45:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6774/carne-triunghiuri-foietate-cu-branza</guid>
<title>Triunghiuri foietate cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6774/carne-triunghiuri-foietate-cu-branza</link>
<description><![CDATA[Aluat  Frecati drojdia proaspata cu zaharul pana se lichefiaza. Adaugati 4 linguri de lapte caldut ( din cantitatea totala) si lasati putin deoparte sa se activeze.  ** Daca]]></description>
<pubDate>Wed, 12 Sep 2018 06:36:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1704/peste-ton-la-gratar</guid>
<title>Ton la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1704/peste-ton-la-gratar</link>
<description><![CDATA[Se pune pe folie fileul de peste, se sareaza si se pipereaza, apoi se pune mararul uscat( totul dupa preferinta). Morcovii si pastarnacul se curata, se spala si se taie felii]]></description>
<pubDate>Tue, 11 Sep 2018 19:29:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1895/muraturi-ardei-iuti-copti-murati</guid>
<title>Ardei Iuti Copti, Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1895/muraturi-ardei-iuti-copti-murati</link>
<description><![CDATA[Spalati si stergeti ardeii de apa. Coaceti-i pe o tabla, pusa deasupra flacarii de la aragaz, intorcandu-i mereu. Sau puteti sa-i puneti intr-o tava, la cuptor, la foc mic, cu]]></description>
<pubDate>Tue, 11 Sep 2018 19:15:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3163/paste-pizza-orecchiete-paste-cu-fasole-boabe-si-dovlecel</guid>
<title>Orecchiete (Paste) cu Fasole Boabe si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3163/paste-pizza-orecchiete-paste-cu-fasole-boabe-si-dovlecel</link>
<description><![CDATA[Spalati dovlceii si ii taiati in felii, le prajiti cu putin ulei si un catel de usturoi intreg si doar putin strivit cu lama cutitului.   Fierbeti pastele in apa sarata, atitea]]></description>
<pubDate>Tue, 11 Sep 2018 09:51:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5517/desert-briose-in-forma-de-inima-de-valentine-s-day</guid>
<title>Briose in Forma de Inima de Valentine`s Day</title>
<link>https://rev.sorin.dok.twn.ro/retete/5517/desert-briose-in-forma-de-inima-de-valentine-s-day</link>
<description><![CDATA[Punem faina intr-un bol, adaugam pliculetul de praf de copt si amestecam pana la o incorporare completa.   Intr-un bol punem untul, si il punem la topit in cuptorul cu microunde,]]></description>
<pubDate>Tue, 11 Sep 2018 09:00:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5477/desert-muffins-cu-ciocolata</guid>
<title>Muffins cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5477/desert-muffins-cu-ciocolata</link>
<description><![CDATA[Sunt niste muffinsuri bune pufoase si umede inauntru intr-un cuvant deliciossss si usor de facut. preparere:   Se amesteca faina cernuta impreuna cu cacaua cernuta, praful de copt]]></description>
<pubDate>Tue, 11 Sep 2018 05:01:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/330/peste-fileuri-de-hering-la-cuptor-cu-garnitura-de-cartofi</guid>
<title>Fileuri de hering la cuptor cu garnitura de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/330/peste-fileuri-de-hering-la-cuptor-cu-garnitura-de-cartofi</link>
<description><![CDATA[pestele: - se incepe prin a pregati maioneza .. eu am facut.o in borcan pt ca sa ramina acolo ce nu imi era de folos ..  - se curata ciupercile si se taie felii  - in vasul pt]]></description>
<pubDate>Mon, 10 Sep 2018 21:20:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3207/diverse-carnati-prajiti-si-piure-de-cartofi-cu-spanac</guid>
<title>Carnati Prajiti si Piure de Cartofi cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3207/diverse-carnati-prajiti-si-piure-de-cartofi-cu-spanac</link>
<description><![CDATA[Fierbeti carnatii in apa, 2- 3 clocote, scoateti si lasati la zvantat. Prajiti-i apoi in ulei, pe ambele parti, pana capata o culoare maro- aurie. Scoateti, dati deoparte si]]></description>
<pubDate>Mon, 10 Sep 2018 04:29:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5973/desert-tort-cu-crema-de-mascarpone</guid>
<title>Tort cu Crema de Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/5973/desert-tort-cu-crema-de-mascarpone</link>
<description><![CDATA[Este un tort minunat preferatul nostru si se poate decora dupa placere: wink:  Ornament capsuni dupa placere, ciocolata alba si neagra dupa placere  Preparare blat:  Se amesteca]]></description>
<pubDate>Mon, 10 Sep 2018 04:26:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4885/peste-pangasius-in-tempura-cu-boia-si-marar</guid>
<title>Pangasius in Tempura cu Boia si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4885/peste-pangasius-in-tempura-cu-boia-si-marar</link>
<description><![CDATA[Fileurile de panga se zvanta bine cu un prosop de hartie sau servet de panza curat- eu am cateva ce le folosesc la zvantat carnea sau pestele si le spal prin fierbere de fiecare]]></description>
<pubDate>Mon, 10 Sep 2018 01:49:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5764/desert-tort-cu-mure</guid>
<title>Tort cu Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5764/desert-tort-cu-mure</link>
<description><![CDATA[Blat:  Se pun ouale intregi intr-un castron se bat un pic cu mixerul, dupa care se adauga zaharul si se mixeaza bine pana isi tripleaza volulul si devin spumoase.   Faina si cacaua]]></description>
<pubDate>Sun, 09 Sep 2018 20:34:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4274/muraturi-dulceata-de-coacaze-negre</guid>
<title>Dulceata de Coacaze Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/4274/muraturi-dulceata-de-coacaze-negre</link>
<description><![CDATA[Curatati coacazele negre de impuritati si codite. Puneti-le inr-o sita, spalati sub jet de apa rece si lasati la scurs. Transferati-le rasfirate pe un prosop curat si lasati-le sa]]></description>
<pubDate>Sun, 09 Sep 2018 17:44:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4840/desert-rulada-cu-mere-mascarpone-si-ciocolata</guid>
<title>Rulada cu Mere, Mascarpone si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4840/desert-rulada-cu-mere-mascarpone-si-ciocolata</link>
<description><![CDATA[Puneti merele intr-o cratita cu sucul de citrice, untul, mirodeniile macinate si zahar. Lasati-le foc mic-mediu sa se gateasca pana cand sunt moi amestecand ocazional. Ajustati]]></description>
<pubDate>Sun, 09 Sep 2018 07:21:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6205/desert-prajitura-ciocolatoasa-cu-visine</guid>
<title>Prajitura ciocolatoasa cu visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6205/desert-prajitura-ciocolatoasa-cu-visine</link>
<description><![CDATA[Cele 4 oua le-am batut spuma impreuna cu zaharul (inclusiv cel vanilat) si cu esentele de rom si vanilie. Am adaugat faina cernuta si praful de copt si am omogenizat totul.]]></description>
<pubDate>Sun, 09 Sep 2018 00:17:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4671/diverse-oua-cu-hribi-chorizo-si-rosie</guid>
<title>Oua cu Hribi, Chorizo si Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4671/diverse-oua-cu-hribi-chorizo-si-rosie</link>
<description><![CDATA[Puneti hribile in apa fierbinte intr-un bol si lasati 10 minute apoi strecurati bine si taiati-le marunt. Pastrati apa ramasa pentru alte retete (v-a da un gust foarte bun).]]></description>
<pubDate>Sat, 08 Sep 2018 20:38:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4668/peste-somon-invelit-in-prosciutto</guid>
<title>Somon Invelit in Prosciutto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4668/peste-somon-invelit-in-prosciutto</link>
<description><![CDATA[Fierbeti cartofii partial (pe 3 sferturi, ar trebui sa fie usor nefacuti). Scurgeti-i si puneti-i intr-un vas pentru cuptor.   Separat amestecati untul topit cu zeama de lamaie,]]></description>
<pubDate>Sat, 08 Sep 2018 20:34:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6215/diverse-piept-de-pui-la-gratar-cu-sos-alb-de-ciuperci</guid>
<title>Piept de pui la gratar cu sos alb de ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6215/diverse-piept-de-pui-la-gratar-cu-sos-alb-de-ciuperci</link>
<description><![CDATA[Prima data marinam puiul: Spalam pieptul de pui, il tamponam cu un servetel de bucatarie. Il taiem bucati potrivite, apoi il batem cu ciocanul de snitele, dar nu foarte tare.]]></description>
<pubDate>Sat, 08 Sep 2018 19:39:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1599/carne-piept-de-pui-kfc</guid>
<title>Piept de Pui KFC</title>
<link>https://rev.sorin.dok.twn.ro/retete/1599/carne-piept-de-pui-kfc</link>
<description><![CDATA[Se face o pasta din toate ingredientele si puiul taiat fasiute se amesteca cu sosul si se lasa peste noapte la frigider.   Se da puiul prin faina, apoi prin ouale amestecate cu 1-2]]></description>
<pubDate>Sat, 08 Sep 2018 18:22:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3717/desert-prajitura-cu-migdale-si-ciocolata</guid>
<title>Prajitura cu Migdale si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3717/desert-prajitura-cu-migdale-si-ciocolata</link>
<description><![CDATA[-Galbenusurile se mixeaza cu zaharul pana cand compozitia devine cremoasa si se deschide la culoare.  -Se adauga untul si se amesteca in continuare intreaga compozitie pana la]]></description>
<pubDate>Sat, 08 Sep 2018 14:57:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2056/diverse-piftie-racitura-de-pui</guid>
<title>Piftie - Racitura de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2056/diverse-piftie-racitura-de-pui</link>
<description><![CDATA[Labutele de pui bine curatate si spalate le punem la fiert in 3 litri apa rece. Adaugam 1 lingura rasa sare si lasam la fiert la foc mic impreuna cu cele 2 capatani de usturoi]]></description>
<pubDate>Sat, 08 Sep 2018 14:11:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1170/desert-turta-dulce-ginger-bread</guid>
<title>Turta Dulce (Ginger Bread)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1170/desert-turta-dulce-ginger-bread</link>
<description><![CDATA[Faina si praful de copt se amesteca impreuna, plus mirodeniile. Intr-o cratita se topeste zaharul cu mierea si faina pana se omgenizeaza. Dupa ce s-a racit turnati peste faina.]]></description>
<pubDate>Sat, 08 Sep 2018 11:47:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2866/carne-placintele-cu-branza-de-vaci</guid>
<title>Placintele cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2866/carne-placintele-cu-branza-de-vaci</link>
<description><![CDATA[Aluat:  Framantati un aluat ca de paine, putin mai moale si mai lipicios, din ou, apa calduta, smantana si faina cernuta impreuna cu sarea.   Lasati sa se odihneasca 15 min la]]></description>
<pubDate>Sat, 08 Sep 2018 11:16:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4922/paste-pizza-paste-cu-mazare-sunca-si-morcovi</guid>
<title>Paste cu Mazare, Sunca si Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4922/paste-pizza-paste-cu-mazare-sunca-si-morcovi</link>
<description><![CDATA[Pastele se fierb conform instructiunilor de pe ambalaj, iar separat pregatim sosul. Se pun cateva linguri de ulei de masline intr-o tigaie, la infierbantat, dupa care se adauga]]></description>
<pubDate>Sat, 08 Sep 2018 06:50:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6558/salate-mancare-de-mazare-de-post</guid>
<title>Mancare de mazare (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6558/salate-mancare-de-mazare-de-post</link>
<description><![CDATA[Ceapa se curata de foi, se spala si se toaca.  Morcovul se curata de coaja, se spala si se taie rondele.  Tija de apio se spala si se taie rondele.  Ardeiul gras se curata de cotor]]></description>
<pubDate>Fri, 07 Sep 2018 20:13:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3607/desert-turta-dulce</guid>
<title>Turta Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/3607/desert-turta-dulce</link>
<description><![CDATA[Intr-un bol se amesteca ingredientele uscate (faina, bicarbonatul de sodiu, sarea si condimentele).  In alt bol se amesteca untul cu zaharul, apoi se adauga mierea si mai apoi]]></description>
<pubDate>Fri, 07 Sep 2018 17:12:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1681/carne-langosi-ii</guid>
<title>Langosi (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1681/carne-langosi-ii</link>
<description><![CDATA[Am programat masina de paine la programul &quot;aluat&quot; si dupa ce s-a facut aluatul l-am scos, l-am pus pe o planseta, l-am mai framantat inca vreo 2 minute si apoi l-am impartit in 15]]></description>
<pubDate>Fri, 07 Sep 2018 16:47:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/553/desert-prajitura-cu-ananas</guid>
<title>Prajitura cu ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/553/desert-prajitura-cu-ananas</link>
<description><![CDATA[Se topeste untul. Se bat albusurile spuma cu zaharul, apoi galbenusurile cu un varf de cutit de sare si praful de copt se amesteca cu faina.   Dupa ce s-au batut albasurile se]]></description>
<pubDate>Fri, 07 Sep 2018 16:43:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2058/salate-peperonata</guid>
<title>Peperonata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2058/salate-peperonata</link>
<description><![CDATA[Crestati putin rosiile spalate, opariti-le in apa clocotita, apoi treceti-le prin jet de apa rece, decojiti-le si taiati-le cubulete. Curatati de cotor si seminte ardeii grasi,]]></description>
<pubDate>Fri, 07 Sep 2018 11:13:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/618/desert-tort-de-mere-si-crema-de-lapte</guid>
<title>Tort De Mere Si Crema De Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/618/desert-tort-de-mere-si-crema-de-lapte</link>
<description><![CDATA[merele se curata si se taie felii, se aseaza intr-o forma rotunda pe care am tapetat-o cu hartie de copt. Peste mere am adaugat zaharul, scortisoara si zaharul vanilat. Din]]></description>
<pubDate>Thu, 06 Sep 2018 22:26:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6276/carne-piept-de-pui-in-crusta-de-alune</guid>
<title>Piept de pui in crusta de alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6276/carne-piept-de-pui-in-crusta-de-alune</link>
<description><![CDATA[Pieptul s[palat si zvantat se intoarce cu parte taiata de pe os in sus,se sareaza,pipereaza si condimenteaza apoi se cresteaza usor pe lung si in crestaturi asezam felii de ardei]]></description>
<pubDate>Thu, 06 Sep 2018 20:50:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3693/diverse-pui-paprika-cu-spuma-de-usturoi</guid>
<title>Pui Paprika cu Spuma de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3693/diverse-pui-paprika-cu-spuma-de-usturoi</link>
<description><![CDATA[Fierbeti in apa sarata pieptul de pui cu morcovii, apoi taiati carnea in fasii.  Puneti carnea intr-un vas termorezistent uns cu unt si stropiti cu 1- 2 linguri de ulei.]]></description>
<pubDate>Thu, 06 Sep 2018 11:57:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1685/diverse-turta-cu-pui-si-legume</guid>
<title>Turta cu Pui si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1685/diverse-turta-cu-pui-si-legume</link>
<description><![CDATA[Coacem ardeiul, il cuaratam, il taiem fidelute Taiem ceapa fidelute Taiem morcovul in rondele fine Taiem dovlecelul in cubulete cu tot cu coaja Intr-o tigaie incalzim uleiul si]]></description>
<pubDate>Thu, 06 Sep 2018 06:51:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3690/peste-somon-crocant-salmone-croccante</guid>
<title>Somon Crocant (salmone Croccante)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3690/peste-somon-crocant-salmone-croccante</link>
<description><![CDATA[Se tamponeaza fileul de somon cu hirtie absorbanta de bucatarie si se lasa deoparte. Se pune intr-un castron pesmetul, cateii de usturoi taiati marunt, patrunjelul si mararul]]></description>
<pubDate>Thu, 06 Sep 2018 03:09:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1965/muraturi-struguri-marinati-murati-in-sos-dulce-acrisor</guid>
<title>Struguri Marinati - Murati, in Sos Dulce - Acrisor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1965/muraturi-struguri-marinati-murati-in-sos-dulce-acrisor</link>
<description><![CDATA[Spalati, scurgeti si desprindeti boabele de struguri de ciorchini. Puneti pe fundul fiecarui borcan scortisoara, foaia de dafin si cuisorul. Umpleti borcanele cu boabe si aflati]]></description>
<pubDate>Wed, 05 Sep 2018 19:34:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/266/desert-banane-in-sos-caramel-si-susan</guid>
<title>Banane in sos caramel si susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/266/desert-banane-in-sos-caramel-si-susan</link>
<description><![CDATA[1.Se trece branza prin sita, se bate frisca cu zaharul vanilinat si se amesteca. 2.Se taie bananele putin oblic, se stropesc cu zeama de lamiae. 3.Se pun zaharul si 8 linguri]]></description>
<pubDate>Wed, 05 Sep 2018 18:28:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2936/aperitive-aperitive-croustades-cosulete-cu-paste</guid>
<title>Aperitive Croustades_ Cosulete cu Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2936/aperitive-aperitive-croustades-cosulete-cu-paste</link>
<description><![CDATA[Se intinde cu sucitorul (eu am apasat doar cu degetele) feliile de paine si se decupeaza cate 3 (sau cate se pot) cercuri, flori sau ce forma doriti sa dati cosuletelor. Se aseaza]]></description>
<pubDate>Wed, 05 Sep 2018 06:13:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6604/carne-paine-impletita-de-casa</guid>
<title>Paine impletita de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6604/carne-paine-impletita-de-casa</link>
<description><![CDATA[Se pune faina intr-un castron, se face un spatiu in mijloc si in el se pune drojdia faramitata si apa calda treptat. Se adauga sarea si se amesteca acestea 3 pana se dizolva]]></description>
<pubDate>Tue, 04 Sep 2018 22:45:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4707/desert-tort-cu-vin-si-crema-de-iaurt-si-fructe-de-padure</guid>
<title>Tort cu Vin si Crema de Iaurt si Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/4707/desert-tort-cu-vin-si-crema-de-iaurt-si-fructe-de-padure</link>
<description><![CDATA[Mierea se amesteca cu cacaua, margarina moale, zaharul pudra vanilat.  Transferam intr-un vas mai mare, adaugam zaharul, vinul si galbenusurile si se amesteca bine toata]]></description>
<pubDate>Tue, 04 Sep 2018 18:23:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6753/aperitive-cosulete-umplute</guid>
<title>Cosulete Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6753/aperitive-cosulete-umplute</link>
<description><![CDATA[Fierbem pastele conform instructiunilor de pe ambalaj.   Pregatire umplutura:   Batem cele 3 oua cu un praf de sare si piper dupa gust. Adaugam cele 2 linguri de lapte. Adaugam]]></description>
<pubDate>Tue, 04 Sep 2018 16:30:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/197/paste-pizza-fahejas-mezes-galuscute-cu-miere-si-scortisoara</guid>
<title>Fahejas mezes (Galuscute cu miere si scortisoara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/197/paste-pizza-fahejas-mezes-galuscute-cu-miere-si-scortisoara</link>
<description><![CDATA[Galuscutele se fierb in apa cu sare, se strecoara.  Se pune la incalzit rama si se pun in el galustile si se tine 1-2 minute pe foc, dupa care se toarna intr-un vas uns cu rama.]]></description>
<pubDate>Tue, 04 Sep 2018 15:03:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4635/carne-gogosele-cu-dovleac-i</guid>
<title>Gogosele cu Dovleac I</title>
<link>https://rev.sorin.dok.twn.ro/retete/4635/carne-gogosele-cu-dovleac-i</link>
<description><![CDATA[In Spania se cheama bu  uelos de calabaza si sunt variante de a le prepara. In esenta, ingredientele sunt aceleasi: pure de dovleac, ou, faina, zahar. Ceea ce se schimba este]]></description>
<pubDate>Tue, 04 Sep 2018 11:37:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3941/paste-pizza-tagliatelle-cu-mazare-si-fasole-verde</guid>
<title>Tagliatelle cu Mazare si Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3941/paste-pizza-tagliatelle-cu-mazare-si-fasole-verde</link>
<description><![CDATA[- Se imparte cantitatea totata de faina (390 g) in doua parti: 315 g pentru a incepe framantarea aluatului si 75 g pentru a fi adaugata in compozitia acestuia progresiv, pe]]></description>
<pubDate>Tue, 04 Sep 2018 11:27:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/478/desert-baton-de-cacao</guid>
<title>Baton de cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/478/desert-baton-de-cacao</link>
<description><![CDATA[Se pune pe foc zaharul, apa, untul si cacao. Se lasa sa dea cateva clocote.   Se ia de pe foc dupa care se pune laptele praf si se amesetca pana se omogenizeaza.   Se toarna in]]></description>
<pubDate>Tue, 04 Sep 2018 01:54:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1925/diverse-paprikas-de-iepure-nyul-paprikas</guid>
<title>Paprikas de Iepure - Nyul Paprikas</title>
<link>https://rev.sorin.dok.twn.ro/retete/1925/diverse-paprikas-de-iepure-nyul-paprikas</link>
<description><![CDATA[Transam iepurele dupa ce l-am spalat in apa rece. Ceapa, verde, ceapa rosie, gogosarii ii taiem cubulete. Usturoiul il feliem. Intr-un vas punem la incins 3 linguri untura pe care]]></description>
<pubDate>Tue, 04 Sep 2018 00:53:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1865/ciorbe-supe-bors-rusesc</guid>
<title>Bors Rusesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1865/ciorbe-supe-bors-rusesc</link>
<description><![CDATA[Neaparat trebuie sa aveti carnea de vita si cu os. Osul si sfecla dau toata aroma la bors.   Se spala carnita si se pune intreaga la fiert in 3 litri de apa cu sare. Se lasa la]]></description>
<pubDate>Mon, 03 Sep 2018 22:18:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/767/desert-profiterol</guid>
<title>Profiterol</title>
<link>https://rev.sorin.dok.twn.ro/retete/767/desert-profiterol</link>
<description><![CDATA[Se pune la fiert apa cu uleiul si sarea iar cand da in clocot se adauga faina in bloc amestecandu-se pana se incorporeaza. Se da la rece apoi adaugam ouale unul cate unul mixand la]]></description>
<pubDate>Mon, 03 Sep 2018 21:32:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1810/muraturi-pasta-de-corcoduse-rosii</guid>
<title>Pasta de Corcoduse Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1810/muraturi-pasta-de-corcoduse-rosii</link>
<description><![CDATA[Spalati, curatati de codite si scurgeti corcodusele. Puneti intr-un vas, straturi alternative de corcoduse si zahar, ultimul fiind de zahar si lasati cateva ore sau cel mai bine de]]></description>
<pubDate>Mon, 03 Sep 2018 10:05:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4620/desert-porridge-cu-fructe-si-sirop-de-artar</guid>
<title>Porridge cu Fructe si Sirop de Artar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4620/desert-porridge-cu-fructe-si-sirop-de-artar</link>
<description><![CDATA[Intr-o cratita puneti fulgii de ovaz si laptele. Lasati deoparte 10 minute. Puteti prepara restul de ingrediente sa le aveti la indemana. Aduceti apoi cratita cu fulgii si laptele]]></description>
<pubDate>Mon, 03 Sep 2018 04:16:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1826/salate-salata-verde-cu-ton</guid>
<title>Salata Verde cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/1826/salate-salata-verde-cu-ton</link>
<description><![CDATA[Se toaca salata se adauga porumbul fiert si tonul Se bate uleiul cu lamiia pina devine un sos alb si se toarna peste. Se decoreaza cu felii de rosii]]></description>
<pubDate>Mon, 03 Sep 2018 00:40:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1785/desert-frunze-de-ciocolata</guid>
<title>Frunze de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1785/desert-frunze-de-ciocolata</link>
<description><![CDATA[Frunzele proaspat culese, se spala bine si se pun intre doua servetele ca sa scoatem apa din ele.   Intre timp, pe baia de aburi se pune ciocolata (cantitatea depinde de cate]]></description>
<pubDate>Sun, 02 Sep 2018 23:14:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5060/aperitive-dovlecei-marinati</guid>
<title>Dovlecei Marinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5060/aperitive-dovlecei-marinati</link>
<description><![CDATA[Se taie dovleceii pe lungime felii subtiri. Acestea se prajesc in ulei sau se pot coace pe gratar. Se scot pe hartie la scurs.   Se aseaza in straturi astfel: un strat de dovlecei,]]></description>
<pubDate>Sun, 02 Sep 2018 19:41:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3827/desert-tarta-cu-clatite-marocane-si-fructe</guid>
<title>Tarta cu Clatite Marocane si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/3827/desert-tarta-cu-clatite-marocane-si-fructe</link>
<description><![CDATA[Pentru clatitele marocane:   - Faina proaspat cernuta se amesteca cu drojdia intr-un bol. Se adauga grisul si se amesteca ingredientele.  - Zaharul se dizolva in putina apa. Se]]></description>
<pubDate>Sun, 02 Sep 2018 07:40:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2017/desert-lapte-de-pasare-v</guid>
<title>Lapte de Pasare V</title>
<link>https://rev.sorin.dok.twn.ro/retete/2017/desert-lapte-de-pasare-v</link>
<description><![CDATA[Se imparte cantitatea de zahar in 3 parti. Laptele se pune la fiert intr-o cratita. Cu putin lapte fierbinte se amesteca galbenusurile cu doua parti de zahar si cu vanilia. Acuma,]]></description>
<pubDate>Sun, 02 Sep 2018 00:44:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1488/desert-bile-de-gris-cu-nuca-de-cocos</guid>
<title>Bile de Gris cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1488/desert-bile-de-gris-cu-nuca-de-cocos</link>
<description><![CDATA[Se pune laptele cu batonul de vanilie si zaharul pe foc iar cum a inceput sa fiarba, se adauga grisul, amestecati bine. Adaugati stafidele (eu nu am pus), mierea si un varf de]]></description>
<pubDate>Sat, 01 Sep 2018 23:44:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/164/desert-cremsnit-rapid-si-pufos</guid>
<title>Cremsnit Rapid si Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/164/desert-cremsnit-rapid-si-pufos</link>
<description><![CDATA[Dizolvi gelatina intr-o cescuta de apa, omogenizezi bine si lasi la cald. Bati frisca si o dai la rece.   Zaharul, ouale, un praf de sare si 600 ml lapte se fierb la foc mic. Se]]></description>
<pubDate>Sat, 01 Sep 2018 17:41:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6314/desert-prajitura-mura</guid>
<title>Prajitura,,Mura`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6314/desert-prajitura-mura</link>
<description><![CDATA[Se prepara blatul mixand albusurile cu un praf de sare apoi cu zaharul pana se obtine o bezea tare Galbenusurile se freaca cu untul moale,la temperatura camerei apoi se]]></description>
<pubDate>Sat, 01 Sep 2018 17:06:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1711/diverse-tocanita-cu-galuste</guid>
<title>Tocanita cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1711/diverse-tocanita-cu-galuste</link>
<description><![CDATA[Ceapa se taie marunt, marul se da pe razatoare, se calesc in putin ulei de masline se adauga rosiile taiate cuburi sau bulionul, sarea, piperul, frunzele de dafin, semintele de]]></description>
<pubDate>Sat, 01 Sep 2018 14:51:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5201/salate-ardei-copti-scaldati-in-smantana</guid>
<title>Ardei Copti Scaldati in Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5201/salate-ardei-copti-scaldati-in-smantana</link>
<description><![CDATA[Coaceti si decojiti ardeii  Indepartati cotorul si semintele, colectand zeama lasata de acestia intr-un bol. Taiati-i apoi / rupeti in fasii potrivite.   Amestecati faina cu]]></description>
<pubDate>Sat, 01 Sep 2018 04:34:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5414/paste-pizza-chiftele-cu-legume-sos-de-rosii-si-spaghete-din-hrisca</guid>
<title>Chiftele cu Legume, Sos de Rosii si Spaghete din Hrisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5414/paste-pizza-chiftele-cu-legume-sos-de-rosii-si-spaghete-din-hrisca</link>
<description><![CDATA[In blender mixati ceapa, ardei, usturoi si cimbru. Intr-un bol amestecati aceasta pasta cu sare, piper si carnea tocata. Formati chiftelele dupa plac si prajiti-le in putin ulei.]]></description>
<pubDate>Sat, 01 Sep 2018 04:32:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4443/carne-friptura-de-porc</guid>
<title>Friptura de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4443/carne-friptura-de-porc</link>
<description><![CDATA[Carnea se spala, se ia de pe os si se pune deoparte. .   Restul ingredientelor in afara de usturoi, vin si untura se pun intr-o punga de plastic, se amesteca bine de tot dupa care]]></description>
<pubDate>Sat, 01 Sep 2018 04:15:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4438/aperitive-omleta-a-la-dulcesti</guid>
<title>Omleta A la Dulcesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4438/aperitive-omleta-a-la-dulcesti</link>
<description><![CDATA[Vi s-a intamplat sa ramaneti cu gustul unei gustari, pe cat de banale pe atat de delicioasa, d in copilaria voastra? Eu asa imi amintesc de verile petrecute la bunicii materni la]]></description>
<pubDate>Fri, 31 Aug 2018 23:38:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1801/desert-tort-diplomat</guid>
<title>Tort Diplomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1801/desert-tort-diplomat</link>
<description><![CDATA[Intr-o forma de tort cu peretii detasabili punem folie alimentara si asezam in picioare piscoturile pe care le-am inmuiat doar foarte putin in compot de ananas.   Separat pregatim]]></description>
<pubDate>Fri, 31 Aug 2018 21:12:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6687/desert-prajitura-desteapta</guid>
<title>Prajitura Desteapta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6687/desert-prajitura-desteapta</link>
<description><![CDATA[Pentru inceput, topim untul si-l lasam la racit.  Separam ouale.  Galbenusurile se mixeaza cateva minute cu zaharul, pana cand obtinem o compozitie cremoasa, deschisa la culoare.]]></description>
<pubDate>Fri, 31 Aug 2018 20:35:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/310/peste-salau-la-cuptor</guid>
<title>Salau la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/310/peste-salau-la-cuptor</link>
<description><![CDATA[Se spala pestele si se portioneaza in 4 bucati egale. Se pregateste un vas de sticla termorezistent (SIMAX) care se unge cu 2 linguri de ulei de masline. Apoi se taie o ceapa]]></description>
<pubDate>Fri, 31 Aug 2018 15:52:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/29/diverse-roti-de-porc-cu-scortisoara</guid>
<title>Roti de porc cu scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/29/diverse-roti-de-porc-cu-scortisoara</link>
<description><![CDATA[Se pune sare si piper peste carne  Se prajeste carnea pe toate partile in 50 gr unt in oala minune  Se adauga o lingura de scortisoara si se mai lasa 4-5 minute la rumenit  Se]]></description>
<pubDate>Fri, 31 Aug 2018 15:15:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5992/desert-prajitura-cu-crema-de-lapte</guid>
<title>Prajitura cu Crema de Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/5992/desert-prajitura-cu-crema-de-lapte</link>
<description><![CDATA[Mod preparare crema:  Pentru inceput se prepara crema, pentru a se intarii pana ce se fac foile.  Gelatina se dizolva in lapte si se pune pe baie de aburi pana incepe sa faca]]></description>
<pubDate>Fri, 31 Aug 2018 15:14:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6431/paste-pizza-paste-fusilli-cu-sos-si-masline</guid>
<title>Paste fusilli cu sos si masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/6431/paste-pizza-paste-fusilli-cu-sos-si-masline</link>
<description><![CDATA[Se taie ceapa marunt si se caleste in putin ulei, apoi se adauga 1 lingurita rasa de sare, se acopera cu apa si se lasa sa fiarba aprox 5 minute.  Cand scade apa, adaugam morcovul]]></description>
<pubDate>Fri, 31 Aug 2018 03:13:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4321/salate-risotto-cu-dovleac-copt-si-brinza-cremoasa</guid>
<title>Risotto cu Dovleac Copt si Brinza Cremoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4321/salate-risotto-cu-dovleac-copt-si-brinza-cremoasa</link>
<description><![CDATA[Pregatim supa vegetala punind la fiert intr-o oala cu apa un morcov, 1/4 de ceapa m 1 tija de telina si putina sare. . Ca sa fiarba mai repede puteti sa le taiati bucati mici sau s]]></description>
<pubDate>Fri, 31 Aug 2018 02:16:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/304/desert-inghetata-de-mere-verzi</guid>
<title>Inghetata de mere verzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/304/desert-inghetata-de-mere-verzi</link>
<description><![CDATA[Merele spalate si taiate cu coaja cu tot in bucati se fierb in apa sau se coc la microunde in vasul cu capac . Cind s-au inmuiat se scurg de zeama lasata ( varianta microunde ) sau]]></description>
<pubDate>Fri, 31 Aug 2018 00:23:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5602/desert-tort-cu-lichior-de-ciocolata</guid>
<title>Tort cu Lichior de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5602/desert-tort-cu-lichior-de-ciocolata</link>
<description><![CDATA[Blat: Frecati spuma galbenusurile impreuna cu zaharul tos pana devin o crema spumoasa si zaharul este dizolvat complet. Adaugati uleiul putin cate putin, apoi cafeaua expresso,]]></description>
<pubDate>Thu, 30 Aug 2018 11:02:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2094/bauturi-iced-cappuccino</guid>
<title>Iced Cappuccino</title>
<link>https://rev.sorin.dok.twn.ro/retete/2094/bauturi-iced-cappuccino</link>
<description><![CDATA[Amestecati cu mixerul sau blenderul ingredientele pana devin ca o pasta. Turnati amestecul in pahar de sticla inalt.   Ornati cu putina cacao pudra, un praf de scortisoara si]]></description>
<pubDate>Thu, 30 Aug 2018 01:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5979/diverse-rulouri-de-porc-cu-umplutura-si-cartofi-la-cuptor</guid>
<title>Rulouri de Porc cu Umplutura si Cartofi, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5979/diverse-rulouri-de-porc-cu-umplutura-si-cartofi-la-cuptor</link>
<description><![CDATA[Pentru rulouri Bateti carnea cu ciocanul de snitele.  Sarati si piperati, dupa gust.  Puneti intr-o margine a fiecarei feli de carne cate 1 bastonas de cascaval incadrata de felii]]></description>
<pubDate>Wed, 29 Aug 2018 16:03:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/625/ciorbe-supe-supa-levese-pe-fazan-cu-galuscute-de-gris</guid>
<title>Supa / Levese pe Fazan cu Galuscute de Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/625/ciorbe-supe-supa-levese-pe-fazan-cu-galuscute-de-gris</link>
<description><![CDATA[Punem fazanul la fiert in cca 7 l apa cu 1 lingura mare de sare. Dupa ce incepe sa fiarba spumam si lasam la foc mic. Adaugam legumele, morcovii, patrunjelul, telina, ceapa,]]></description>
<pubDate>Wed, 29 Aug 2018 06:49:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2050/muraturi-gogosari-picanti-dulce-acrisori</guid>
<title>Gogosari Picanti-dulce-acrisori</title>
<link>https://rev.sorin.dok.twn.ro/retete/2050/muraturi-gogosari-picanti-dulce-acrisori</link>
<description><![CDATA[Spalam bine gogosarii dupa care ii crestam in forma de X. Punem 2 l apa la fiert, adaugam 200 ml otet de 9 grade, 10 linguri zahar, 2 linguri sare si lasam sa dea in clocot. Punem]]></description>
<pubDate>Wed, 29 Aug 2018 06:28:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6141/desert-tort-tiramisu-reteta-originala</guid>
<title>Tort Tiramisu reteta originala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6141/desert-tort-tiramisu-reteta-originala</link>
<description><![CDATA[Batem frisca lichida cu cele doua pliculete de zahar vanilat . Galbenusurile le mixam cu zaharul pudra pana devin ca o crema. In crema de galbenusuri incorporam frisca batuta,]]></description>
<pubDate>Wed, 29 Aug 2018 05:58:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5382/desert-briose-cu-ciocolata</guid>
<title>Briose cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5382/desert-briose-cu-ciocolata</link>
<description><![CDATA[Va propun o reteta delicioasa de briose cu ciocolata:   Cernem printr-o sita faina si cacao, apoi le amestecam intr-un bol impeuna cu praful de copt. In alt bol amestecam zaharul]]></description>
<pubDate>Tue, 28 Aug 2018 23:50:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/346/peste-chiftele-de-peste-cu-salsa-de-maioneza</guid>
<title>Chiftele de peste cu salsa de maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/346/peste-chiftele-de-peste-cu-salsa-de-maioneza</link>
<description><![CDATA[Se fierbe pestele in apa cu putina sare, se lasa sa se raceasca. Cand este rece se marunteste cu furculita, se amesteca cu oul si galbenusul,ceapa calita in putin ulei, 4 linguri]]></description>
<pubDate>Tue, 28 Aug 2018 15:46:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1683/diverse-ficatei-de-pui-cu-sos-de-mere-si-salvie</guid>
<title>Ficatei de Pui cu Sos de Mere si Salvie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1683/diverse-ficatei-de-pui-cu-sos-de-mere-si-salvie</link>
<description><![CDATA[Taiati cubulete, merele curatate de coaja si cotor si puneti-le imediat in apa rece, sa nu se oxideze.   Caliti in ulei incins ceapa rosie taiata feliute subtiri, adaugati ficateii]]></description>
<pubDate>Tue, 28 Aug 2018 14:57:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5068/salate-cartofi-picanti</guid>
<title>Cartofi Picanti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5068/salate-cartofi-picanti</link>
<description><![CDATA[Curatati si taiati cartoful in felii rotunde, apoi fiecare felie in bastonase subtiri, mai subtiri decat cele pentru prajit. Treceti-le printr-un jet de apa rece si zvantati cu un]]></description>
<pubDate>Tue, 28 Aug 2018 13:19:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/328/desert-prajitura-puf-cu-mere</guid>
<title>Prajitura puf cu mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/328/desert-prajitura-puf-cu-mere</link>
<description><![CDATA[Se bat albusurile spuma. Apa cu zaharul se face un sirop pe foc, si, fierbinte, se pune peste albusuri. Se mixeaza pana se raceste putin. Cand s-a mai racit, se pun galbenusurile]]></description>
<pubDate>Tue, 28 Aug 2018 07:46:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4199/diverse-acorn-squash</guid>
<title>Acorn Squash</title>
<link>https://rev.sorin.dok.twn.ro/retete/4199/diverse-acorn-squash</link>
<description><![CDATA[Se ia dovlecelul, se spala si se taie in jumatate, se indeparteaza semintele. Se cresteaza pulpa pana la coaja dupa care se presara zaharul brun pe fiecare jumatate si se lasa asa]]></description>
<pubDate>Tue, 28 Aug 2018 07:19:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3462/diverse-chiftele-a-la-jardinera</guid>
<title>Chiftele a la Jardinera</title>
<link>https://rev.sorin.dok.twn.ro/retete/3462/diverse-chiftele-a-la-jardinera</link>
<description><![CDATA[Preparam chiftelele:  -painea se inmoaie in lapte, se stoarce bine, iar apoi o punem peste carnea tocata. Adaugam oul, usturoiul si patrunjelul, taiate marunt marunt, sare si]]></description>
<pubDate>Tue, 28 Aug 2018 02:30:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6630/aperitive-tarta-cu-carne-tocata-ciuperci-si-cascaval</guid>
<title>Tarta cu carne tocata, ciuperci si cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/6630/aperitive-tarta-cu-carne-tocata-ciuperci-si-cascaval</link>
<description><![CDATA[Aluatul:  Intr-un bol punem faina cernuta cu sarea. Drojdia o frecam cu zaharul pana se dizolva complet si o punem peste faina. Incepem sa framantam, turnam apa cate putin, iar]]></description>
<pubDate>Mon, 27 Aug 2018 18:22:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1868/desert-animale-din-fondant-girafa-3d-poze</guid>
<title>Animale Din Fondant - Girafa 3d Poze</title>
<link>https://rev.sorin.dok.twn.ro/retete/1868/desert-animale-din-fondant-girafa-3d-poze</link>
<description><![CDATA[Cele trei bile galbene vor fi, doua din ele mai mari una cam de marimea unei nuci, una un pic mai mica, iar a treia va avea marime a trei boabe de piper unite.   Se ia bucata]]></description>
<pubDate>Mon, 27 Aug 2018 14:50:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2578/desert-aroma-verii</guid>
<title>Aroma Verii *</title>
<link>https://rev.sorin.dok.twn.ro/retete/2578/desert-aroma-verii</link>
<description><![CDATA[Stratul 1 : Cele 5 oua impreuna cu 7 linguri zahar praf si 1 plic zahar vanilat cu ajutorul mixerului il mixam timp de 1 minut la viteza mare. Adaugam 3 linguri de cacao si]]></description>
<pubDate>Mon, 27 Aug 2018 13:34:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1069/diverse-piftelute-cu-carne-si-suc-de-rosii</guid>
<title>Piftelute cu Carne si Suc de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1069/diverse-piftelute-cu-carne-si-suc-de-rosii</link>
<description><![CDATA[Facem piftelutele mici din carnea data la masina, miezul de paine, branza rasa, oul, piper, sare, patrunjelul, sare, usturoi.   Preparam tava in care punem un pic ulei masline si]]></description>
<pubDate>Mon, 27 Aug 2018 10:26:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1672/carne-ceafa-marinata-la-gratar</guid>
<title>Ceafa Marinata la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1672/carne-ceafa-marinata-la-gratar</link>
<description><![CDATA[Punem intr-un vas circa 200 ml ulei, adaugam sarea, piperul, delikatul, usturoiul pasat (sau dat prin razatoarea fina ) si 1/4 lingurita rozmarin. Amestecam toate aceste]]></description>
<pubDate>Mon, 27 Aug 2018 09:16:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6736/carne-copanele-de-pui-cu-cartofi-noi-la-cuptor</guid>
<title>Copanele de pui cu cartofi noi la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6736/carne-copanele-de-pui-cu-cartofi-noi-la-cuptor</link>
<description><![CDATA[Spalam copanelele cu apa rece, le crestam putin si le asezam intr-o tava unsa cu ulei. Condimentam cu sare, piper, boia dulce, condimentele pentru carne, sosul de soia si amestecam]]></description>
<pubDate>Mon, 27 Aug 2018 04:34:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4335/salate-salata-cu-branza-de-capra-si-dressing-thousand-island</guid>
<title>Salata cu Branza de Capra si Dressing Thousand Island</title>
<link>https://rev.sorin.dok.twn.ro/retete/4335/salate-salata-cu-branza-de-capra-si-dressing-thousand-island</link>
<description><![CDATA[Scoateti branza de capra din frigider pentru a ajunge la temperatura camerei. Intr-un bol se pune galbenusul fiert (acesta se zdrobeste), galbenusul crud, mustar Dijon si cu o]]></description>
<pubDate>Mon, 27 Aug 2018 00:22:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4210/desert-tort-violeta-cacao-cu-crema-de-nuci</guid>
<title>Tort `Violeta` (Cacao cu Crema de Nuci)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4210/desert-tort-violeta-cacao-cu-crema-de-nuci</link>
<description><![CDATA[Din cantitatea prevazuta la blat iese doar unul singur. Daca se foloseste tava rotunda de 23 x4 (adancime) baltul va iesi destul de subtire si o sa aveti nevoie de 2 blaturi. Eu]]></description>
<pubDate>Sun, 26 Aug 2018 23:24:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1959/aperitive-salata-de-telina-si-morcov</guid>
<title>Salata de Telina si Morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/1959/aperitive-salata-de-telina-si-morcov</link>
<description><![CDATA[Telina si morcovul se curata si se da pe razatoarea mica. Se adauga maioneza, sarea si zeama de lamaie (dupa gust).]]></description>
<pubDate>Sun, 26 Aug 2018 17:57:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1953/desert-felii-ca-la-kosite</guid>
<title>Felii ca la Kosite</title>
<link>https://rev.sorin.dok.twn.ro/retete/1953/desert-felii-ca-la-kosite</link>
<description><![CDATA[Framantati un aluat din ingredientele enumerate, mai putin stafidele.   Ungeti o tava cu untura sau tapetati-o cu hartie de copt si dati drumul la focul de la cuptor.   Puneti]]></description>
<pubDate>Sun, 26 Aug 2018 16:03:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5239/muraturi-gem-de-piersici-la-masina-de-paine</guid>
<title>Gem de Piersici (la Masina de Paine)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5239/muraturi-gem-de-piersici-la-masina-de-paine</link>
<description><![CDATA[Se pun stafidele la inmuiat pentru jumatate de ora cu vinul, doar atat cat sa le acopere.   Se pregateste masina de paine, ne asiguram ca paleta este in pozitia ei.   Spalam si]]></description>
<pubDate>Sun, 26 Aug 2018 12:27:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6453/desert-baclava-inghetata</guid>
<title>Baclava inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6453/desert-baclava-inghetata</link>
<description><![CDATA[Intindem o foaie de prospetime, scoatem inghetata din cutie si trebuie sa ii dam o forma dreptunghiulara. Inainte sa ii dam o forma dreptunghiulara, trebuie sa lasam inghetata la]]></description>
<pubDate>Sun, 26 Aug 2018 12:06:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2772/aperitive-dantelute-comestibile</guid>
<title>Dantelute Comestibile</title>
<link>https://rev.sorin.dok.twn.ro/retete/2772/aperitive-dantelute-comestibile</link>
<description><![CDATA[Iaca-ta un mod traznit de-a trata branza &quot;nobila&quot;...  Am pus ghilimelele pentru ca la noi nici branza nobila nu este intotdeuna ceea asteptam de la ea ... Asa ca nu incercati]]></description>
<pubDate>Sun, 26 Aug 2018 11:55:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5663/diverse-cartofi-noi-fierti-in-coaja-si-prajiti-la-cuptor</guid>
<title>Cartofi Noi Fierti in Coaja si Prajiti la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5663/diverse-cartofi-noi-fierti-in-coaja-si-prajiti-la-cuptor</link>
<description><![CDATA[Se aleg cartofii de aceasi marime si se spala bine de tot, sub jet de apa rece, prin frecare cu o perie de spalat legume.   Se aseaza intr-un vas cu apa si sare si se pun la fiert]]></description>
<pubDate>Sun, 26 Aug 2018 10:01:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5082/diverse-cartofi-copti-cu-sunca-carnati-si-branza-topita</guid>
<title>Cartofi Copti, cu Sunca, Carnati si Branza Topita</title>
<link>https://rev.sorin.dok.twn.ro/retete/5082/diverse-cartofi-copti-cu-sunca-carnati-si-branza-topita</link>
<description><![CDATA[Cartofii se spala si se sterg. Se rupe cate o bucata de folie de aluminiu, pt fiecare cartof. Cartofii se impacheteaza in folie de aluminiu si se aranjeaza in tava. Tava se da la]]></description>
<pubDate>Sun, 26 Aug 2018 07:30:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4965/diverse-carne-cu-sos-de-gorgonzola-si-dovlecel</guid>
<title>Carne cu Sos de Gorgonzola si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4965/diverse-carne-cu-sos-de-gorgonzola-si-dovlecel</link>
<description><![CDATA[Incepem prin a pune Gorgonzola la inmuiat in lapte, intr-un castronel punem brinza sfarimata sau taiata cutitul (dupa plac) si varsam atita lapte cit sa o acopere, dar fara sa o]]></description>
<pubDate>Sun, 26 Aug 2018 00:39:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/352/muraturi-ghiveci-la-borcan</guid>
<title>Ghiveci la borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/352/muraturi-ghiveci-la-borcan</link>
<description><![CDATA[Se pune intr-o cratita 1 litru de ulei, 3 kg de ceapa taiata solzisori si 2 kg de ardei taiati bucati mai mari si se lasa la calit;pe urma se adauga 1 kg de morcovi taiati felii]]></description>
<pubDate>Sat, 25 Aug 2018 20:41:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/132/diverse-paine-umpluta-cu-varza-acra-si-pastrama</guid>
<title>Paine umpluta cu varza acra si pastrama</title>
<link>https://rev.sorin.dok.twn.ro/retete/132/diverse-paine-umpluta-cu-varza-acra-si-pastrama</link>
<description><![CDATA[Se pudreaza cu faina masa/suprafata pe care lucrati si se intinde aluatul de paine intr-o foaie dreptunghiulara, avand o grosime de aproape 1 cm.  Se unge aluatul cu un strat de]]></description>
<pubDate>Sat, 25 Aug 2018 12:01:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5156/desert-desert-rece-cu-zmeura-si-lichior-de-ciocolata</guid>
<title>Desert Rece cu Zmeura si Lichior de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5156/desert-desert-rece-cu-zmeura-si-lichior-de-ciocolata</link>
<description><![CDATA[Ca sa prepar desertul acesta am facut o budinca de casa din oua, zahar brut, lapte si faina. Am amestecat cu mixerul ouale pana ce s-au facut spuma, apoi am adaugat zaharul brut.]]></description>
<pubDate>Sat, 25 Aug 2018 04:47:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3414/diverse-pui-cu-sos-de-prune-si-crema-de-branza</guid>
<title>Pui cu Sos de Prune si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3414/diverse-pui-cu-sos-de-prune-si-crema-de-branza</link>
<description><![CDATA[Pregatirea puiului:  Se taie marunt ceapa si se zdrobeste usturoiul Se amesteca toate ingrediente si se lasa puiul la macerat in sosul rezultat la rece aprox. 4 ore.  Se incinge]]></description>
<pubDate>Sat, 25 Aug 2018 01:32:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2352/aperitive-crema-de-ton-cu-lamaie</guid>
<title>Crema de Ton cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2352/aperitive-crema-de-ton-cu-lamaie</link>
<description><![CDATA[Taiam lamaile in doua pe lung, scobim miezul. Intr-un mixer varsam zeama de la lamai si jumatate din cantitatea de pulpa de fruct (decojita).   Curatam si taiam ceapa, o asezam]]></description>
<pubDate>Sat, 25 Aug 2018 00:11:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/597/ciorbe-supe-ciorba-de-maruntaie-de-pui-cu-tarhon</guid>
<title>Ciorba de maruntaie de pui cu tarhon</title>
<link>https://rev.sorin.dok.twn.ro/retete/597/ciorbe-supe-ciorba-de-maruntaie-de-pui-cu-tarhon</link>
<description><![CDATA[Inimile se spala, se curata, se taie in doua ptr a se curata restul de sange ramas. Se pune in 2.5 l apa la fiert cu putina sare si se indeparteaza spuma care se formeaza in]]></description>
<pubDate>Fri, 24 Aug 2018 20:24:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5406/aperitive-tarta-sarata-cu-cartofi-si-sunca</guid>
<title>Tarta Sarata cu Cartofi si Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5406/aperitive-tarta-sarata-cu-cartofi-si-sunca</link>
<description><![CDATA[Se scoate cu o seara inainte pachetul de puff pastry din congelator si se lasa in frigider pina a doua zi cind il vom folosi. Cartofii se curata de coaja, sa taie cuburi mai groase]]></description>
<pubDate>Fri, 24 Aug 2018 18:05:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6222/desert-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata-de-visine</guid>
<title>Reteta de preparare a papanasilor cu smantana si dulceata de visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6222/desert-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata-de-visine</link>
<description><![CDATA[Facem asa: luam un vas, punem branza, ouale, pesmetul, sarea, zaharul pudra, coaja de lamaie, esenta si omogenizam. Amestecam lingurita de praf de copt cu 1-2 linguri de faina si]]></description>
<pubDate>Fri, 24 Aug 2018 10:27:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2923/aperitive-caviar-de-dovlecei</guid>
<title>Caviar de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2923/aperitive-caviar-de-dovlecei</link>
<description><![CDATA[- coacem la abur dovleceii taiati cuburi impreuna cu catelul de usturoi care le va da aroma sa (catelul de usturoi la sfirsit il aruncati dc nu vreti sa miroasa crema prea tare a]]></description>
<pubDate>Thu, 23 Aug 2018 20:42:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3679/carne-un-alt-fel-de-hamburger</guid>
<title>Un Alt Fel de Hamburger</title>
<link>https://rev.sorin.dok.twn.ro/retete/3679/carne-un-alt-fel-de-hamburger</link>
<description><![CDATA[M-am inspirat din nou dupa reteta lui Fabio Viviani, dar am modificat putin ca sa fie pe gustul meu ... : clipocit  Se incinge gratarul foarte bine. Carnea pentru hamburger se]]></description>
<pubDate>Thu, 23 Aug 2018 15:36:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2396/salate-salata-colorata</guid>
<title>Salata Colorata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2396/salate-salata-colorata</link>
<description><![CDATA[Am tocat legumele: rosiile cubulete, ridichile, ceapa si ardeiul rondele, salata fideluta.  Am taiat oul si cascavalul cubulete.   Am amestecat si uitati ce a iesit.]]></description>
<pubDate>Thu, 23 Aug 2018 14:32:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4212/carne-paine-irlandeza</guid>
<title>Paine Irlandeza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4212/carne-paine-irlandeza</link>
<description><![CDATA[Se amesteca toate ingredientele, se aprinde cuptorul la 220 grade, se pune in cuptor o oala in care se va coace painea, se pune aluatul pe o hartie de copt si se pune in oala]]></description>
<pubDate>Thu, 23 Aug 2018 12:12:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6181/diverse-fasole-cu-ciolan-afumat</guid>
<title>Fasole cu Ciolan Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6181/diverse-fasole-cu-ciolan-afumat</link>
<description><![CDATA[Curatam fasolea, o spalam foarte bine si o punem intr-un vas incapator. Turnam apa atat cat sa o cuprinda si o lasam peste noapte sa se hidrateze.  a doua zi o]]></description>
<pubDate>Thu, 23 Aug 2018 00:11:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3391/desert-cinnamon-roll-waffles</guid>
<title>Cinnamon Roll Waffles</title>
<link>https://rev.sorin.dok.twn.ro/retete/3391/desert-cinnamon-roll-waffles</link>
<description><![CDATA[Se amesteca, intr-un vas, faina, zaharul, bicarbonatul, praful de copt si sarea si se pun deoparte.   Se amesteca, in alt vas, ouale, laptele batut, uleiul si vanilia, dupa care se]]></description>
<pubDate>Wed, 22 Aug 2018 23:58:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3392/carne-chifteaua-miraculoasa</guid>
<title>Chifteaua Miraculoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3392/carne-chifteaua-miraculoasa</link>
<description><![CDATA[Ceapa si usturoiul se curata de coji, se spala si se toaca marunt, ciupercile se feliaza si apoi se toaca si ele in bucati ceva mai maricele, patrunjelul, daca folositi, se spala]]></description>
<pubDate>Wed, 22 Aug 2018 13:53:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/759/aperitive-tarta-cu-praz</guid>
<title>Tarta cu Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/759/aperitive-tarta-cu-praz</link>
<description><![CDATA[Se curata prazul si se taie in rondele. Se fierbe 10 minute intr-o cratita cu apa sarata. Se scurge bine si se da la temperat.   Pieptul de porc (sunca afumata) taiat in cubulete]]></description>
<pubDate>Wed, 22 Aug 2018 06:19:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/281/diverse-rulouri-cu-sos-de-smantana-si-ciuperci</guid>
<title>Rulouri cu sos de smantana si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/281/diverse-rulouri-cu-sos-de-smantana-si-ciuperci</link>
<description><![CDATA[Pieptul se bate ca pentru snitele se sareaza se pun deasupra felii de muschi, ciuperci taiatesi ele feliute si cate doua felii de branza topita. Se aseaza in tava cu unt si putina]]></description>
<pubDate>Wed, 22 Aug 2018 04:43:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4679/desert-cupcakes-mimosa</guid>
<title>Cupcakes Mimosa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4679/desert-cupcakes-mimosa</link>
<description><![CDATA[Preparare: Se pune untul moale intr-un castron se adauga zaharul se amesteca pana devine o crema, dupa care se pun ouale, coaja de lamaie, laptele, se amesteca bine si la urma se]]></description>
<pubDate>Wed, 22 Aug 2018 04:18:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1950/peste-paste-cu-creveti</guid>
<title>Paste cu Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1950/peste-paste-cu-creveti</link>
<description><![CDATA[In uleiul de masline cald tragem ceapa, usturoiul si ardeii. Adaugam crevetile fara codite si asezonam. Presaram ghimbirul si amestecam. Dam de pe foc.   Pastele se fierb al-dente]]></description>
<pubDate>Wed, 22 Aug 2018 00:03:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2460/carne-paine-graham-1</guid>
<title>Paine Graham 1</title>
<link>https://rev.sorin.dok.twn.ro/retete/2460/carne-paine-graham-1</link>
<description><![CDATA[In vasul de la mixer am pus zaharul si am turnat deasupra laptele caldut. Am pastrat putin lapte pentru ca sa inmoi drojdia uscata.  Dupa ce am inmuiat drojdia, am pus-o peste]]></description>
<pubDate>Tue, 21 Aug 2018 22:29:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2151/desert-prajitura-cu-portocale-si-ulei-de-masline</guid>
<title>Prajitura cu Portocale si Ulei de Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/2151/desert-prajitura-cu-portocale-si-ulei-de-masline</link>
<description><![CDATA[Portocalele se spala bine sub apa cu ajutorul unei periute. Se taie capetele si apoi se potioneaza in 8 bucati fiecare. In robotul cu lame duble se transforma in piure, acesta]]></description>
<pubDate>Tue, 21 Aug 2018 22:14:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2429/salate-ciorba-mea-de-fasole</guid>
<title>Ciorba Mea de Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/2429/salate-ciorba-mea-de-fasole</link>
<description><![CDATA[Se lasa fasolea in apa peste noapte. A doua zi se pune la fiert. Eu o fierb in 3 ape. In a 4-a apa se pun condimente, sare, foi de dafin, delicat etc. si se lasa la fiert.   Intre]]></description>
<pubDate>Tue, 21 Aug 2018 20:27:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1407/paste-pizza-fettuccini-all-uovo-paste-cu-ou</guid>
<title>Fettuccini All Uovo(paste cu Ou)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1407/paste-pizza-fettuccini-all-uovo-paste-cu-ou</link>
<description><![CDATA[Calim prazul, ciupercile, rosiile uscate, taiate bucati, in ulei; punem un pic apa si un pic vin alb. Lasam sa fiarba, condimentam, adaugam tonul; punem parmezan (cam o mana). La]]></description>
<pubDate>Tue, 21 Aug 2018 15:32:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5338/diverse-pui-vanatoresc-pollo-alla-cacciatora</guid>
<title>Pui Vanatoresc- Pollo Alla Cacciatora</title>
<link>https://rev.sorin.dok.twn.ro/retete/5338/diverse-pui-vanatoresc-pollo-alla-cacciatora</link>
<description><![CDATA[Pentru carne:  Sarati si piperati carnea de pui spalata si uscata cu servetele absorbante. Tavaliti pulpele / carnea de pui prin faina.   Puneti-le la prajit intr-o tigaie cu ulei]]></description>
<pubDate>Tue, 21 Aug 2018 08:34:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1275/desert-tiramisu-cu-aroma-de-lamaie</guid>
<title>Tiramisu cu Aroma de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1275/desert-tiramisu-cu-aroma-de-lamaie</link>
<description><![CDATA[Am amestecat cutiile de mascarpone cu 150 ml frisca, am pus aroma de lamaie.  Am insiropat foarte putin piscoturile la rand pe o parte si pe alta; am inceput un strat piscoturi,]]></description>
<pubDate>Mon, 20 Aug 2018 23:09:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3303/ciorbe-supe-bors-moldovenesc-limpede-de-vaca</guid>
<title>Bors Moldovenesc Limpede, de Vaca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3303/ciorbe-supe-bors-moldovenesc-limpede-de-vaca</link>
<description><![CDATA[Va scriu reteta asta mai amanuntit, asa, fiindca are cateva secrete - pentru o buna reusita, daca o faceti la kukta mai ales.  In primul rand aveti nevoie de o carne anume: cap de]]></description>
<pubDate>Mon, 20 Aug 2018 20:18:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2085/desert-briose-cu-struguri</guid>
<title>Briose cu Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/2085/desert-briose-cu-struguri</link>
<description><![CDATA[Umplutura : Curatam merele. Strugurii ii spalam si ii lasam la scurs. Merele curatate le taiem in optimi, apoi le taiem din nou felii subtiri pe latime. Boabele de struguri le]]></description>
<pubDate>Mon, 20 Aug 2018 08:47:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2757/desert-fursecuri-semiluna-aplicate-cu-screper-ul</guid>
<title>Fursecuri Semiluna Aplicate cu Screper-ul</title>
<link>https://rev.sorin.dok.twn.ro/retete/2757/desert-fursecuri-semiluna-aplicate-cu-screper-ul</link>
<description><![CDATA[Ungeti forma cu unt topit. Dati-o la frigider 10 min pentru a putea aplica aluatul mai usor.   Puneti toate ingredientele intr-un bol si mixati bine. Aplicati aluatul in forma cu]]></description>
<pubDate>Mon, 20 Aug 2018 08:28:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5572/desert-briose-chocolate-cheese-supreme</guid>
<title>Briose Chocolate-cheese Supreme</title>
<link>https://rev.sorin.dok.twn.ro/retete/5572/desert-briose-chocolate-cheese-supreme</link>
<description><![CDATA[De ceva vreme imi era pofta de briose cu ciocolata, iar piticul meu vroia ceva cu branza - asa ca ne-am intalnit la mijloc;) -briose cu ciocolata si crema de branza, absolut]]></description>
<pubDate>Mon, 20 Aug 2018 05:47:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2704/paste-pizza-rulada-macaroni</guid>
<title>Rulada Macaroni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2704/paste-pizza-rulada-macaroni</link>
<description><![CDATA[Puneti macaroanele la fiert in apa clocotita cu un praf de sare, putin ulei si foaia de dafin. Tineti-le pe foc potrivit, fierbandu-le &quot;al dente&quot;, apoi lasati-le la scurs, racit,]]></description>
<pubDate>Mon, 20 Aug 2018 04:59:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4186/desert-tarta-cu-mere</guid>
<title>Tarta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4186/desert-tarta-cu-mere</link>
<description><![CDATA[Aluat: intr-un castron punem apa minerala, uleiul si praful de sare. Adaugam faiana si amestacam pana obtinem un aluat tare, elastic care nu se lipeste. Se lasa la rece 15 minute.]]></description>
<pubDate>Mon, 20 Aug 2018 03:24:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2475/carne-chiftelute-din-carne-tocata-in-foi-de-napolitane</guid>
<title>Chiftelute Din Carne Tocata in Foi de Napolitane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2475/carne-chiftelute-din-carne-tocata-in-foi-de-napolitane</link>
<description><![CDATA[Pregatiti carnea tocata ca pentru chiftele amestecand-o cu oua, cartof, patrunjel, usturoi, sare, piper si omogenizati. Bateti bine cu o lingura de lemn pentru a ingloba cat mai]]></description>
<pubDate>Sun, 19 Aug 2018 19:05:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3478/muraturi-sirop-de-coacaze-negre-pregatit-la-rece</guid>
<title>Sirop de Coacaze Negre, Pregatit la Rece</title>
<link>https://rev.sorin.dok.twn.ro/retete/3478/muraturi-sirop-de-coacaze-negre-pregatit-la-rece</link>
<description><![CDATA[Spalati foarte bine coacazele negre fara codite, in mai multe ape si lasati la scurs intr-o strecuratoare. Puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa]]></description>
<pubDate>Sun, 19 Aug 2018 18:03:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2664/aperitive-rosemary-spiked-meatballs-chiftele-spiky-cu-rosmarin</guid>
<title>Rosemary-spiked Meatballs (Chiftele Spiky cu Rosmarin)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2664/aperitive-rosemary-spiked-meatballs-chiftele-spiky-cu-rosmarin</link>
<description><![CDATA[Se pot condimenta dupa plac chiftelele astea, cu cat sant mai picante cu atat sant mai bune.  Se combina toate ingredientele (mai putin betele) se framanta ca la chiftele, se fac]]></description>
<pubDate>Sun, 19 Aug 2018 16:59:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4203/carne-paine-alba-in-tava</guid>
<title>Paine Alba in Tava</title>
<link>https://rev.sorin.dok.twn.ro/retete/4203/carne-paine-alba-in-tava</link>
<description><![CDATA[- Se pun intr-un bol cu diametru mare faina proaspat cernuta, sarea, drojdia si untul astfel incat drojdia sa nu ajunga in contact cu sarea pana in momentul in care incepe]]></description>
<pubDate>Sun, 19 Aug 2018 10:45:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6204/desert-clatite-cu-unt-si-miere-de-albine</guid>
<title>Clatite cu unt si miere de albine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6204/desert-clatite-cu-unt-si-miere-de-albine</link>
<description><![CDATA[Intr-un bol, amestecam toate ingredientele uscate, adaugand ulterior laptele si apa. Mixam compozitia pana la omogenizarea completa.  Cu ajutorul unui polonic, luam cate putin din]]></description>
<pubDate>Sun, 19 Aug 2018 10:42:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4211/carne-cottage-loaf</guid>
<title>Cottage Loaf</title>
<link>https://rev.sorin.dok.twn.ro/retete/4211/carne-cottage-loaf</link>
<description><![CDATA[- Se pun intr-un bol faina, sarea, drojdia (eu am folosit drojdie uscata) si untul. Drojdia se pune la distanta de sare (sarea inactiveaza drojdia). Se adauga apa, putin cate putin]]></description>
<pubDate>Sun, 19 Aug 2018 08:20:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5611/salate-pachetele-de-primavara-cu-urzici-si-leurda</guid>
<title>Pachetele de Primavara cu Urzici si Leurda</title>
<link>https://rev.sorin.dok.twn.ro/retete/5611/salate-pachetele-de-primavara-cu-urzici-si-leurda</link>
<description><![CDATA[Inmuiem fiecare foaie de orez in apa timp de 10 secunde (numaram pana la 10), punem foaia de orez pe o hartie de copt, adaugam 1 lingura cu varf de piure de urzici, presaram leurda]]></description>
<pubDate>Sun, 19 Aug 2018 03:59:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3030/salate-tocanita-de-legume</guid>
<title>Tocanita de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3030/salate-tocanita-de-legume</link>
<description><![CDATA[Ceapa se taie julien, telina se da pe razatoare, iar morcovul se taie pe jumate, dupa care feliute subtiri. Aceste legume se amesteca cu uleiul, boiaua si apa, dupa care se pun la]]></description>
<pubDate>Sun, 19 Aug 2018 03:58:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2825/paste-pizza-gnocchi-din-branza-de-vaci-cu-pesmet</guid>
<title>Gnocchi din Branza de Vaci cu Pesmet</title>
<link>https://rev.sorin.dok.twn.ro/retete/2825/paste-pizza-gnocchi-din-branza-de-vaci-cu-pesmet</link>
<description><![CDATA[Framantati un aluat neted si nelipicios din branza de vaci scursa, sare, ou, gris si faina.  Inveliti in folie alimentara si dati la rece pentru 30 min.   Rupeti bucati din aluat]]></description>
<pubDate>Sun, 19 Aug 2018 03:52:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5448/desert-rasgullas</guid>
<title>Rasgullas</title>
<link>https://rev.sorin.dok.twn.ro/retete/5448/desert-rasgullas</link>
<description><![CDATA[- Laptele se pune intr-o oala la fiert. Cand laptele fiarbe se adauga zeama de lamaie si se amesteca pana se separa zerul.  - Se stinge apoi focul si se adauga cuburile de gheata]]></description>
<pubDate>Sat, 18 Aug 2018 22:43:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5944/desert-tort-cu-pesmet-amaretti-cocos-si-ciocolata</guid>
<title>Tort cu Pesmet, Amaretti, Cocos si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5944/desert-tort-cu-pesmet-amaretti-cocos-si-ciocolata</link>
<description><![CDATA[Se faramiteaza bine biscuitii amaretti. Eu i-am pus intr-o punga si i-am batut bine cu un ciocan de batut carne.   Intr-un castron se amesteca bine smantana si zaharul. Se adauga]]></description>
<pubDate>Sat, 18 Aug 2018 22:23:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1350/carne-carnati-de-porc-proaspeti-prajiti</guid>
<title>Carnati de porc proaspeti,prajiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1350/carne-carnati-de-porc-proaspeti-prajiti</link>
<description><![CDATA[Pentru a fi bine patrunsi,iar frigerea sa se faca complet,se pun carnatii intr-o craticioara si se toarna peste ei apa rece.  Se acopera cu un capac si se fierb la foc]]></description>
<pubDate>Sat, 18 Aug 2018 15:46:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/708/desert-prajitura-somloi-galuska</guid>
<title>Prajitura Somloi Galuska</title>
<link>https://rev.sorin.dok.twn.ro/retete/708/desert-prajitura-somloi-galuska</link>
<description><![CDATA[Ungeti cu unt si tapetati cu faina 2 tavi patrate sau dreptunghiulare. Incalziti cuptorul la 180C (350F). Se fac 2 blaturi, unul cu vanilie, altul cu cacao, dupa cum urmeaza : se]]></description>
<pubDate>Sat, 18 Aug 2018 15:27:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4599/desert-tort-san-valentino</guid>
<title>Tort San Valentino</title>
<link>https://rev.sorin.dok.twn.ro/retete/4599/desert-tort-san-valentino</link>
<description><![CDATA[Se separa albusurile de galbenusuri si se bat spuma tare cu praful de sare, se adauga apoi 3 linguri zahar din cele sapte linguri, separat se mixeaza galbenusurile cu zaharul ramas]]></description>
<pubDate>Sat, 18 Aug 2018 09:20:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1823/aperitive-bruschette-improvizate</guid>
<title>Bruschette Improvizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1823/aperitive-bruschette-improvizate</link>
<description><![CDATA[Taiati cubulete morcovul, ceapa si tulpina de telina si le caliti cam 8-10 minute intr-o tigaie cu 1-2 linguri de ulei de masline. Adaugati sunca taiata, smantana, sare si piper,]]></description>
<pubDate>Sat, 18 Aug 2018 01:19:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1776/aperitive-gogosi-pripite-din-branzeturi</guid>
<title>Gogosi Pripite Din Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1776/aperitive-gogosi-pripite-din-branzeturi</link>
<description><![CDATA[Amestecati pana la omogenizare toate tipurile de branzeturi. Adaugati ouale intregi, faina, mararul tocat, amestecati - compozitia obtinuta trebuie sa fie mai consistenta, ca sa se]]></description>
<pubDate>Fri, 17 Aug 2018 23:33:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6419/desert-cornuri-pufoase</guid>
<title>Cornuri Pufoase</title>
<link>https://rev.sorin.dok.twn.ro/retete/6419/desert-cornuri-pufoase</link>
<description><![CDATA[In vasul robotului de bucatarie, amestecam drojdia cu faina si lasam 15 minute. Adaugam apoi ouale, zaharul, laptele, aromele si untul topit (sa fie caldut). cand aluatul prinde]]></description>
<pubDate>Fri, 17 Aug 2018 20:43:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5142/carne-prepelite-provensale</guid>
<title>Prepelite Provensale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5142/carne-prepelite-provensale</link>
<description><![CDATA[Incalzim uleiul de masline intr-o tigaie. Asezam prepelitele cat sa se rumeneasca pe fiecare parte.   Taiam ceapa si usturoiul marunt. Rosiile se taie in doua, dovleceii in]]></description>
<pubDate>Fri, 17 Aug 2018 19:58:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/133/ciorbe-supe-supa-crema-de-conopida</guid>
<title>Supa crema de conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/133/ciorbe-supe-supa-crema-de-conopida</link>
<description><![CDATA[Am spalat conopida si am desfacut-o in buchetele, pe care le-am lasat cca 15 minute in apa rece cu sare. Intre timp am curatat cartofii si i-am taiat in cubulete, morcovul,]]></description>
<pubDate>Fri, 17 Aug 2018 15:32:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1008/desert-cornulete-sfarmicioase</guid>
<title>Cornulete Sfarmicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/1008/desert-cornulete-sfarmicioase</link>
<description><![CDATA[Cei 250 ml lapte ii punem la incalzit si dizolvam in el 25 gr drojdie impreuna cu 1 lingura zahar si 1/2 lingurita sare. 700 gr faina amestecam bine cu 250 gr untura, adaugam]]></description>
<pubDate>Fri, 17 Aug 2018 05:54:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/64/salate-salata-de-fructe</guid>
<title>Salata de fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/64/salate-salata-de-fructe</link>
<description><![CDATA[Pepenele taiat in doua curatat de seminte tine loc de cupa... celelalte fructe tocate in cubulete sau felii le punem in cupa de pepene presaram zaharul vanilat peste fructe stropim]]></description>
<pubDate>Fri, 17 Aug 2018 01:02:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2871/desert-prajitura-cu-mere-10</guid>
<title>Prajitura cu Mere (10)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2871/desert-prajitura-cu-mere-10</link>
<description><![CDATA[Ungeti o tava mare de aragaz cu un strat gros de unt (margarina) si presarati uniform biscuitii sfaramati, aproximativ de 1 deget inaltime.   Repartizati merele rase, usor stoarse,]]></description>
<pubDate>Thu, 16 Aug 2018 20:51:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1588/carne-rulada-carne-cu-crusta-de-cascaval</guid>
<title>Rulada Carne cu Crusta de Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/1588/carne-rulada-carne-cu-crusta-de-cascaval</link>
<description><![CDATA[Painea se pune la inmuiat in apa rece. Cele 3 buc de ceapa se toaca marunt. carnea tocata se amesteca cu painea bine stoarsa, ceapa tocata, 2 lingurite mustar, 2 oua, sare, piper]]></description>
<pubDate>Thu, 16 Aug 2018 18:55:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1654/diverse-mancarica-de-rinichi</guid>
<title>Mancarica de Rinichi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1654/diverse-mancarica-de-rinichi</link>
<description><![CDATA[Taiam ceapa nu foarte marunt, la fel si ardeiul. Tragem putin in ulei. Rinichii ii spalam si ii taiam pe din doua, curatam interiorul albicios si ii lasam in apa cu otet cam o ora.]]></description>
<pubDate>Thu, 16 Aug 2018 14:36:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1464/salate-supa-de-linte-cu-curry</guid>
<title>Supa de Linte cu Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/1464/salate-supa-de-linte-cu-curry</link>
<description><![CDATA[Se taie ceapa in 4, usturoiul, morcovul in bucati mari se calesc in ulei. Se adauga vinul, curry si se acopera cu apa. Se lasa sa fiarba pana cand lintele sunt moi. Se mixeaza]]></description>
<pubDate>Thu, 16 Aug 2018 07:11:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1318/desert-caprici</guid>
<title>Caprici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1318/desert-caprici</link>
<description><![CDATA[Se face un blat normal( am dat doar jumatate din cantitatile necesare pentru ca blatul trebuie sa iasa subtire), se coace si se lasa apoi la racit. . Deci se separa albusurile de]]></description>
<pubDate>Wed, 15 Aug 2018 21:33:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4660/desert-toffee-cu-ciocolata-si-caramel</guid>
<title>Toffee cu Ciocolata si Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4660/desert-toffee-cu-ciocolata-si-caramel</link>
<description><![CDATA[Amestecati napolitanele zdrobite cu zaharul brun, untul topit si racit, intr-un bol.  Turnati compozitia intr-o tava tapetata cu hartie de copt (32 x 22 cm), nivelati si presati]]></description>
<pubDate>Wed, 15 Aug 2018 18:13:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5388/salate-kelkaposzta-varza-creata</guid>
<title>Kelk  poszta (Varza Creata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5388/salate-kelkaposzta-varza-creata</link>
<description><![CDATA[Taiem varza in bucatele mai mari si o punem intr o cratita impreuna cu cartofi taiati cubulete o acoperim cu apa, punem chimionul si sare dupa gust. O acoperim cu capacul si o]]></description>
<pubDate>Wed, 15 Aug 2018 17:20:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1385/sosuri-pesto-di-rucola</guid>
<title>Pesto Di Rucola</title>
<link>https://rev.sorin.dok.twn.ro/retete/1385/sosuri-pesto-di-rucola</link>
<description><![CDATA[Curatam rucola de codite, spalam bine si lasam sa se scuga de apa. Eu le-am uscat cu insalatiera(scurge apa de la salata).  Punem toate ingredientele in mixer si rezulta un bun]]></description>
<pubDate>Wed, 15 Aug 2018 17:02:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3903/salate-brustengo-de-cartofi-si-varza</guid>
<title>Brustengo de Cartofi si Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3903/salate-brustengo-de-cartofi-si-varza</link>
<description><![CDATA[- se pun la fiert cartofii cu coaja (spalati)  - se taie marunt si se inabuse cu putina apa si sare varza, cind scade apa putem sa mai adaugam putina, mereu cu lingura ca sa nu]]></description>
<pubDate>Wed, 15 Aug 2018 14:46:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1206/desert-tort-bolta-cereasca</guid>
<title>Tort `Bolta Cereasca`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1206/desert-tort-bolta-cereasca</link>
<description><![CDATA[Din 8 oua facem un blat de piscot in forma rotunda. Batem albusurile de ou cu un praf de sare, galbenusurile le frecam spuma cu 8 linguri de zahar. Amestecam albusul batut spuma cu]]></description>
<pubDate>Wed, 15 Aug 2018 10:04:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5738/desert-tiramisu-la-pahar-cu-nectarine-si-mure</guid>
<title>Tiramisu la Pahar cu Nectarine si Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5738/desert-tiramisu-la-pahar-cu-nectarine-si-mure</link>
<description><![CDATA[Spalam ouale in apa calduta cu putin sapun, le clatim in apa curata si le uscam cu un servetel.  Separam galbenusurile de albusuri.   Adaugam un varf de sare, zaharul si zaharul]]></description>
<pubDate>Wed, 15 Aug 2018 03:23:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2735/carne-cozonac-cu-ciocolata-stafide-si-alune</guid>
<title>Cozonac cu Ciocolata, Stafide si Alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/2735/carne-cozonac-cu-ciocolata-stafide-si-alune</link>
<description><![CDATA[Se pun toate ingredientele in masina de paine si se lasa la framantat si la dospit. Dupa dospire se scoate aluatul din cuva si se asaza pe o planseta unsa cu ulei. Se imparte]]></description>
<pubDate>Tue, 14 Aug 2018 23:27:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4898/ciorbe-supe-ciorba-de-miel-reteta-cu-orez-si-cartofi</guid>
<title>Ciorba de miel reteta cu Orez si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4898/ciorbe-supe-ciorba-de-miel-reteta-cu-orez-si-cartofi</link>
<description><![CDATA[Intr-o kukta puneti carnea de miel, piperul boabe, frunzele de dafin, otet si apa. Setati masura de siguranta si puneti presiunea pe 2. Cand indicatorul sa ridicat reduceti flacara]]></description>
<pubDate>Tue, 14 Aug 2018 22:54:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6346/desert-prajitura-multicolorata-cu-fructe</guid>
<title>Prajitura multicolorata cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6346/desert-prajitura-multicolorata-cu-fructe</link>
<description><![CDATA[1. Se prepara blaturile separat in 2 tavi, mixand albusurile cu un praf de sare si zaharul, galbenusurile frecate cu uleiul se adauga peste albusuri, se dauga si coaja rasa apoi]]></description>
<pubDate>Tue, 14 Aug 2018 21:52:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6828/aperitive-tarta-asortata-umpluta-cu-piure-de-cartofi</guid>
<title>Tarta asortata umpluta cu piure de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6828/aperitive-tarta-asortata-umpluta-cu-piure-de-cartofi</link>
<description><![CDATA[Se curata cartofii, se spala si se pun la fiert in apa cu sare.  Dupa ce au fiert cartofii se scurg de pa si se paseaza sub forma unui piure si se lasa la racit.  Se bat oualele cu]]></description>
<pubDate>Tue, 14 Aug 2018 20:20:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3122/carne-crescente-al-latte-crescente-cu-lapte-piine</guid>
<title>Crescente Al Latte / Crescente cu Lapte (Piine)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3122/carne-crescente-al-latte-crescente-cu-lapte-piine</link>
<description><![CDATA[De data asta aluatul tb sa fie moale asemanator celui de negresa...  Se pregateste in castron, si se bate cu mina sau cu mixerul cel special pt aluat. Eu l-am batut cu mina ca si]]></description>
<pubDate>Tue, 14 Aug 2018 17:43:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2184/desert-beigli-cu-nuca-dios-bejgli</guid>
<title>Beigli cu Nuca - Dios Bejgli</title>
<link>https://rev.sorin.dok.twn.ro/retete/2184/desert-beigli-cu-nuca-dios-bejgli</link>
<description><![CDATA[Aluat: In 50 ml lapte caldut dizolvam 30 g drojdie impreuna cu 1 praf de sare. Intr-un vas punem 600 g faina, 200 g unt (margarina), 100 g zahar praf, 2 galbenusuri de ou, laptele]]></description>
<pubDate>Tue, 14 Aug 2018 16:48:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4697/aperitive-chec-aperitiv</guid>
<title>Chec Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/4697/aperitive-chec-aperitiv</link>
<description><![CDATA[- Se amesteca intr-un bol faina proaspat cernuta si praful de copt.  - Se mixeaza ouale intr-un bol de mixare timp de aproximativ 10 - 15 minute la viteza mare (in aceasta perioada]]></description>
<pubDate>Tue, 14 Aug 2018 15:13:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5332/desert-prajitura-magica</guid>
<title>Prajitura Magica</title>
<link>https://rev.sorin.dok.twn.ro/retete/5332/desert-prajitura-magica</link>
<description><![CDATA[Untul se topeste in cuptorul cu microunde si se toarna in tava.   Biscuitii se zdrobesc si se presara peste unt intr-un strat cat mai uniform, fara sa apasam. Cocosul se presara]]></description>
<pubDate>Tue, 14 Aug 2018 03:52:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/999/muraturi-varza-murata-cu-sfecla-rosie</guid>
<title>Varza Murata cu Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/999/muraturi-varza-murata-cu-sfecla-rosie</link>
<description><![CDATA[Se taie marunt varza, amestecam cu sfecla rosie.  Facem saramura din apa si sare (o lingura sare la un litru apa).  Punem amestecul la borcane si peste adaugam saramura.]]></description>
<pubDate>Mon, 13 Aug 2018 22:57:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5187/bauturi-cocktail-de-fructe-putin-alcoolic</guid>
<title>Cocktail de Fructe (Putin Alcoolic)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5187/bauturi-cocktail-de-fructe-putin-alcoolic</link>
<description><![CDATA[Caisele si piersica se spala, se curata de sambure, se taie in bucati. Doar piersica am curatat-o de coaja, caisele le-am lasat cu coaja. Pepenele curatat de coaje se taie in]]></description>
<pubDate>Mon, 13 Aug 2018 14:05:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/430/desert-banane-prajite</guid>
<title>Banane prajite</title>
<link>https://rev.sorin.dok.twn.ro/retete/430/desert-banane-prajite</link>
<description><![CDATA[Se amesteca fulgii de ovaz cu laptele apoi se adauga faina astefel incat va rezulta o coca asemanatoare cu cea de clatite (ca o ciulama) Se adauga si uleiul si se amesteca bine.]]></description>
<pubDate>Mon, 13 Aug 2018 06:56:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/297/salate-salata-de-ciuperci-cu-peste-si-maioneza</guid>
<title>Salata de ciuperci cu peste si maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/297/salate-salata-de-ciuperci-cu-peste-si-maioneza</link>
<description><![CDATA[Se taie cubulete cartofii, morcovul si castravetii, iar cupercile se taie lamele. Se pun intr-un castron toate se adauga si pestele apoi maioneza si se potriveste de sare si piper.]]></description>
<pubDate>Mon, 13 Aug 2018 05:43:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3486/salate-broccoli-si-cartofi-la-cuptor</guid>
<title>Broccoli si Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3486/salate-broccoli-si-cartofi-la-cuptor</link>
<description><![CDATA[Se fierb cartofii si broccoli. Intr-o tigaie se pun 3-4 linguri ulei de masline, usturoiul, se rumeneste putin si se adauga broccoli, faramitati (nu mult) cu furculita. Se pun 6]]></description>
<pubDate>Mon, 13 Aug 2018 02:46:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4184/carne-chifle-pufoase-cu-branza-topita</guid>
<title>Chifle Pufoase cu Branza Topita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4184/carne-chifle-pufoase-cu-branza-topita</link>
<description><![CDATA[Punem laptele intr-o craticioara si il punem la incalzit (atentie sa nu fiarba). Intr-un vas mai mare punem faina, sare si drojdia si amestecam bine. Facem o gropita la mijloc si]]></description>
<pubDate>Sun, 12 Aug 2018 18:05:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5988/desert-tort-de-ciocolata-cu-crema-de-alune</guid>
<title>Tort de Ciocolata cu Crema de Alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5988/desert-tort-de-ciocolata-cu-crema-de-alune</link>
<description><![CDATA[Blat de ciocolata Mixati untul impreuna cu zaharul pana cand isi dubleaza volumul si este pufos.  Adaugati ouale, batute in prealabil ca pentru omleta (toate deodata) si mixati]]></description>
<pubDate>Sun, 12 Aug 2018 17:08:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5690/desert-prajitura-cu-blat-de-bezea</guid>
<title>Prajitura cu Blat de Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/5690/desert-prajitura-cu-blat-de-bezea</link>
<description><![CDATA[Foi: Bateti spuma tare albusurile impreuna cu un praf de sare pana obtineti creste moi.   Adaugati zaharul in mai multe transe si bateti in continuare de fiecare data pana ce]]></description>
<pubDate>Sun, 12 Aug 2018 15:51:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/112/salate-varza-pane</guid>
<title>Varza pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/112/salate-varza-pane</link>
<description><![CDATA[Daca faci varianta de post incepi cu preprarea aluatului de bere, care trebuie sa stea la odihna macar 1/2 ora.  Cureti varza de frunzele ofilite, cureti si cotorul-dar nu-l scoti]]></description>
<pubDate>Sun, 12 Aug 2018 13:40:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/485/desert-fursecuri-cu-miez-dulce</guid>
<title>Fursecuri cu miez dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/485/desert-fursecuri-cu-miez-dulce</link>
<description><![CDATA[Se amesteca si se framinta impreuna, faina, migdalele, coaja de lamiie, zaharul, galbenusurile si untul.   Se impacheteaza in folie de nailon si se pune la frigider pt. 30 min.]]></description>
<pubDate>Sun, 12 Aug 2018 06:57:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/252/desert-tort-de-orez-torta-di-riso</guid>
<title>Tort de orez (Torta di riso)</title>
<link>https://rev.sorin.dok.twn.ro/retete/252/desert-tort-de-orez-torta-di-riso</link>
<description><![CDATA[Se pune la fiert laptele cu apa, 100 zahar, si un varf de sare, cand incepe sa fiarba se pune orezul, se tine la foc mai potrivit si se lasa sa se fiarba, mestecand din cand in]]></description>
<pubDate>Sun, 12 Aug 2018 03:59:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5304/diverse-pljeskavica-plescavita</guid>
<title>Pljeskavica (Plescavita)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5304/diverse-pljeskavica-plescavita</link>
<description><![CDATA[Carnea daca o cumparati gata tocata, din comert, bagati-o la blender ca sa iasa mai fina.  Asezonati-o cu sare si piper si framantati-o bine, cu mainile. Puneti bolul la frigider]]></description>
<pubDate>Sun, 12 Aug 2018 03:07:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5178/salate-cum-se-coc-si-se-decojesc-ardeii</guid>
<title>Cum se Coc si se Decojesc Ardeii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5178/salate-cum-se-coc-si-se-decojesc-ardeii</link>
<description><![CDATA[1/ Puneti folie de aluminiu pe o tava de copt Alegeti o tava de copt cu margini si imbracati-o, inclusiv marginile, cu folie de aluminiu.  Asezati ardeii spalati si zvantati in]]></description>
<pubDate>Sun, 12 Aug 2018 03:05:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/866/diverse-mamaliga-slobozita-cu-cas-si-clisa-slanina</guid>
<title>Mamaliga Slobozita cu Cas si Clisa (Slanina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/866/diverse-mamaliga-slobozita-cu-cas-si-clisa-slanina</link>
<description><![CDATA[Punem apa la fiert. Adaugam sare apoi in ploaie adaugam si faina de malai amestecand continuu sa nu se faca cocoloase. Lasam la fiert dupa ce am pus faina de malai circa 15 minute]]></description>
<pubDate>Sun, 12 Aug 2018 00:54:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6304/desert-bomboane-raffaello</guid>
<title>Bomboane Raffaello</title>
<link>https://rev.sorin.dok.twn.ro/retete/6304/desert-bomboane-raffaello</link>
<description><![CDATA[Eu folosesc robotul de bucatarie care imi este foarte util la bomboanele Raffaello. Asa ca in vasul robotului amestec toate ingredientele in urmatoarea ordine: lapte; zahar pudra;]]></description>
<pubDate>Sat, 11 Aug 2018 15:33:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/872/sosuri-sos-de-unt-cu-busuioc</guid>
<title>Sos de Unt cu Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/872/sosuri-sos-de-unt-cu-busuioc</link>
<description><![CDATA[Punem galbenusurile intr-un vas pe care il asezam pe baie de aburi iar rama (untul) il adaugam treptat amestecand mereu in vas. Adaugam si busuiocul tocat marunt si il lasam pe foc]]></description>
<pubDate>Sat, 11 Aug 2018 12:14:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5643/desert-prajitura-iulia</guid>
<title>Prajitura Iulia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5643/desert-prajitura-iulia</link>
<description><![CDATA[Preparare foi: Se amesteca faina cu oul, apa minerala, uleiul, zaharul si amoniacul. Se framanta un aluat mai tare, elastic, din care vor rezulta 4 foi. Se coc pe dosul tavii,]]></description>
<pubDate>Sat, 11 Aug 2018 09:35:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3826/aperitive-oatmeal-sau-ovaz-pentru-micul-dejun</guid>
<title>Oatmeal Sau Ovaz Pentru Micul Dejun</title>
<link>https://rev.sorin.dok.twn.ro/retete/3826/aperitive-oatmeal-sau-ovaz-pentru-micul-dejun</link>
<description><![CDATA[Se ia un vas mai micut, se pune in el ovazul, mierea, scortisoara, curmalele uscate (sau smochinele) si se pune in cuptorul cu microunde pentru 3-4 minute la programul de &quot;cook&quot;]]></description>
<pubDate>Sat, 11 Aug 2018 09:08:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5355/aperitive-salata-in-straturi</guid>
<title>Salata in Straturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5355/aperitive-salata-in-straturi</link>
<description><![CDATA[Cartofii ii curatam de coaja, ii spalam si ii punem la fiert in apa rece cu sare. Cind s-au fiert ii scurgem de apa si ii tocam in cuburi mici.   Ouale le fierbem pentru 10 minute]]></description>
<pubDate>Sat, 11 Aug 2018 03:50:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5836/desert-prajitura-cu-urda-si-bezea</guid>
<title>Prajitura cu Urda si Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/5836/desert-prajitura-cu-urda-si-bezea</link>
<description><![CDATA[Pentru crema de urda Mixati bine urda cu zaharul, zaharul vanilat si galbenusurile. Lasati in asteptare.   Pentru aluat  Amestecati pana la omogenizare faina cernuta impreuna cu]]></description>
<pubDate>Sat, 11 Aug 2018 01:03:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4491/diverse-ciuperci-in-sos-de-parmezan</guid>
<title>Ciuperci in Sos de Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4491/diverse-ciuperci-in-sos-de-parmezan</link>
<description><![CDATA[Ciupercile se spala bine si se taie cubulete micute, palarioara acestora cat si piciorusul. Se calesc intr-o tigaie cu untul, dupa care se pune apa si se lasa sa fiarba pana ce se]]></description>
<pubDate>Fri, 10 Aug 2018 21:25:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4093/salate-cum-se-taie-castravetii-in-felii-decorative</guid>
<title>Cum se Taie Castravetii in Felii Decorative</title>
<link>https://rev.sorin.dok.twn.ro/retete/4093/salate-cum-se-taie-castravetii-in-felii-decorative</link>
<description><![CDATA[1. Curatati castravetii in fasii  Spalati si uscati castravetii in coaja. Taiati capetele.  Folositi un taietor de lamaie (bar) sau varful unui cutit pentru curatat legume ori un]]></description>
<pubDate>Fri, 10 Aug 2018 20:20:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3094/peste-biban-fileuri-in-sos</guid>
<title>Biban (Fileuri) in Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/3094/peste-biban-fileuri-in-sos</link>
<description><![CDATA[In tigaia cu ulei se prajeste citeva minute pestele pe toate partile pina se schimba la culoare. Alaturi de el se pune ardeiul gras, maslinele si sucul de rosii + sarea. Se lasa la]]></description>
<pubDate>Fri, 10 Aug 2018 19:58:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5625/desert-ravioli-dulci-la-cuptor-cu-licorice</guid>
<title>Ravioli Dulci la Cuptor cu Licorice</title>
<link>https://rev.sorin.dok.twn.ro/retete/5625/desert-ravioli-dulci-la-cuptor-cu-licorice</link>
<description><![CDATA[Am pus faina pe masa de lucru formand un soi de fantana. Am adaugat zaharul, praful de copt, vanilia, oul si lichiorul in mijloc si am framantat bine. Am invelit aluatul intr-un]]></description>
<pubDate>Fri, 10 Aug 2018 18:49:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6391/desert-prajitura-cu-caspuni-si-iaurt</guid>
<title>Prajitura cu Caspuni si Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6391/desert-prajitura-cu-caspuni-si-iaurt</link>
<description><![CDATA[Blat: Se separa galbenusurile de albus si se bat spuma, apoi se adauga zaharul in ploaie si galbenusurile unul cate unul. La sfarsit se pune alternand cate o lingura de ulei si]]></description>
<pubDate>Fri, 10 Aug 2018 17:24:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2679/desert-placinta-cu-mere-ii</guid>
<title>Placinta cu Mere II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2679/desert-placinta-cu-mere-ii</link>
<description><![CDATA[Merele le curatam si le dam pe razatoare, intr-o cratita punem uleiul si merele storse la calit spre sfarsit adaugam mirodeniile.   Prepararea aluatului:  Punem intr-un vas faina,]]></description>
<pubDate>Fri, 10 Aug 2018 17:01:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4145/desert-negresa-cu-aroma-de-cafea</guid>
<title>Negresa cu Aroma de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4145/desert-negresa-cu-aroma-de-cafea</link>
<description><![CDATA[Intr-o cratita, amestecam laptele cu zaharul, pudra de cacao si cafeaua solubila. Punem pe foc si lasam pana da in clocot. Lasam 2-3 minute compozitia sa fiarba la foc mic, pana]]></description>
<pubDate>Fri, 10 Aug 2018 13:50:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/454/desert-tort-cu-crema-de-cacao</guid>
<title>Tort cu crema de cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/454/desert-tort-cu-crema-de-cacao</link>
<description><![CDATA[Preparare blat:  Galbenusurile se freaca spuma cu 5 linguri de zahar. Adaugam treptat uleiul (ca la moioneza), apoi apa clocotita. Batem spuma albusurile cu restul de zahar.]]></description>
<pubDate>Thu, 09 Aug 2018 19:42:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4643/ciorbe-supe-crema-vichyssoise</guid>
<title>Crema Vichyssoise</title>
<link>https://rev.sorin.dok.twn.ro/retete/4643/ciorbe-supe-crema-vichyssoise</link>
<description><![CDATA[Azi ne vom plimba un pic prin lumea bucaarilor francezi consacrati pe alte meleaguri.  Este vorba de Louis Diat, fost bucatar la Ritz-Carlton in New York in timpul Primului Razboi]]></description>
<pubDate>Thu, 09 Aug 2018 15:35:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3557/desert-prajitura-cu-cocos-si-lamaie</guid>
<title>Prajitura cu Cocos si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3557/desert-prajitura-cu-cocos-si-lamaie</link>
<description><![CDATA[Se bat bine ouale cu zaharul, se adauga faina cu praful de copt (cernute), amestecati bine. Adaugati cocosul, laptele, untul topit si racit, zeama de lamaie si sucul de la lamaie.]]></description>
<pubDate>Thu, 09 Aug 2018 11:54:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1921/diverse-tocanita-rapida</guid>
<title>Tocanita Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/1921/diverse-tocanita-rapida</link>
<description><![CDATA[Taiem marunt ceapa si ardeii. Ii punem la calit pe 100 ml ulei. Intre timp decojim rosia si o taiem bucatele. Limba fiarta o taiem felii, salamul il feliem si il taiem pe jumatate.]]></description>
<pubDate>Thu, 09 Aug 2018 08:24:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4246/carne-chifle</guid>
<title>Chifle</title>
<link>https://rev.sorin.dok.twn.ro/retete/4246/carne-chifle</link>
<description><![CDATA[Intr-un bol se pune apa si drojdia. Se amesteca putin apoi se lasa 5 min. Intre timp cantariti 125 g faina. Incalziti laptele si untul intr-un alt bol in cuptorul cu microunde timp]]></description>
<pubDate>Thu, 09 Aug 2018 06:40:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/44/aperitive-suberec</guid>
<title>Suberec</title>
<link>https://rev.sorin.dok.twn.ro/retete/44/aperitive-suberec</link>
<description><![CDATA[Se framanta o coca adaugandu-se treptat apa si faina. In final coca nu trebuie sa fie vartoasa, dar nici foarte moale.  Imediat dupa ce este framantat, aluatul se taie in fasii]]></description>
<pubDate>Thu, 09 Aug 2018 06:12:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2899/diverse-soutzoukakia-chiftele-grecesti-in-sos</guid>
<title>Soutzoukakia (Chiftele Grecesti in Sos)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2899/diverse-soutzoukakia-chiftele-grecesti-in-sos</link>
<description><![CDATA[Soutzoukakia                            sau mai bine zis chiftelute de carne tocata aromatizate cu chimen si coapte in sos de rosii    - inmuiati piinea in apa si o stoarceti bine]]></description>
<pubDate>Thu, 09 Aug 2018 05:38:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5551/carne-sticky-buns</guid>
<title>Sticky Buns</title>
<link>https://rev.sorin.dok.twn.ro/retete/5551/carne-sticky-buns</link>
<description><![CDATA[Tinem foietajul la temperatura camerei, cind foile sint dezghetate le desfacem si le ungem cu unt topit.   Pentru umplutura pregatim asa: 3 cupe de zahar brun in care punem 2-3]]></description>
<pubDate>Thu, 09 Aug 2018 04:33:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3072/desert-tort-de-vara-blat-de-biscuiti-crema-si-iaurt</guid>
<title>Tort de Vara (blat de Biscuiti, Crema si Iaurt)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3072/desert-tort-de-vara-blat-de-biscuiti-crema-si-iaurt</link>
<description><![CDATA[Crema de vanilie: se amesteca totul in cratita si se pune la foc mic amestecind din cind in cind cu telul para ca sa nu iasa cocoloase... cind e gata (adica incepe sa dea in clocot]]></description>
<pubDate>Thu, 09 Aug 2018 00:42:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3458/desert-tarta-cu-mere-caramelizate-in-miere</guid>
<title>Tarta cu Mere Caramelizate in Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3458/desert-tarta-cu-mere-caramelizate-in-miere</link>
<description><![CDATA[Aluat:  Cerneti faina intr-un bol, adaugati oul, sarea, zaharul, untul moale si amestecati cu varful degetelor, doar cat sa se omogenizeze aluatul. Dati forma de bila, inveliti in]]></description>
<pubDate>Wed, 08 Aug 2018 22:58:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3280/muraturi-coacaze-negre-la-congelator</guid>
<title>Coacaze Negre la Congelator</title>
<link>https://rev.sorin.dok.twn.ro/retete/3280/muraturi-coacaze-negre-la-congelator</link>
<description><![CDATA[Spalati bine, sub jet de apa rece, coacazele negre ce au fost separate de ciorchine si care sunt sanatoase si coapte. Lasati la scurs intr-o strecuratoare.   Asezati-le pe cat]]></description>
<pubDate>Wed, 08 Aug 2018 16:57:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5356/diverse-chiftelute-in-sos-alb</guid>
<title>Chiftelute in Sos Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/5356/diverse-chiftelute-in-sos-alb</link>
<description><![CDATA[Incepem mai intai prin a prepara chiftelutele.   Punem intr-un bol carnea tocata, patrunjelul spalat si tocat fin, cartofii curatati de coaja si dati prin razatoare, oul, miezul de]]></description>
<pubDate>Wed, 08 Aug 2018 12:12:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3695/desert-kugel-cu-taitei-si-scortisoara</guid>
<title>Kugel cu Taitei si Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3695/desert-kugel-cu-taitei-si-scortisoara</link>
<description><![CDATA[Fierbeti pastele conform instructiunilor de pe ambalaj, scurgeti, puneti imediat inapoi in vas, stropiti cu untul topit, omogenizati prin scuturare si lasati la racit.   Separat,]]></description>
<pubDate>Wed, 08 Aug 2018 10:18:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3127/carne-placinta-verde-si-alba</guid>
<title>Placinta Verde si Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/3127/carne-placinta-verde-si-alba</link>
<description><![CDATA[Se pune faina intr-un castron. Se face o gaura in mijloc se toarna apa calduta, drojdia dizolvata in putin apa calduta, uleiul un praf de sare si otetul.   Se amesteca si se]]></description>
<pubDate>Wed, 08 Aug 2018 08:12:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/935/salate-bors-cu-perisoare-din-dovlecei</guid>
<title>Bors cu Perisoare din Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/935/salate-bors-cu-perisoare-din-dovlecei</link>
<description><![CDATA[Zarzavatul se spala, se curata si se toaca (cu cutitul sau robotul). Se pune la fiert in 3 l apa cu sare. Ceapa tocata marunt impreuna cu ardeiul tocat si el se pun peste 15 min.]]></description>
<pubDate>Tue, 07 Aug 2018 23:51:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4566/desert-muffins-valentine-s-day</guid>
<title>Muffins `Valentine`s Day`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4566/desert-muffins-valentine-s-day</link>
<description><![CDATA[Se mixeaza untul cu zaharul se adauga apoi cate un ou pe rand, apoi sarea, laptele si faina amestecata cu praful de copt si esentea de vanilie  Se pregatesc formele de muffins se]]></description>
<pubDate>Tue, 07 Aug 2018 23:38:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2161/desert-tort-vesel</guid>
<title>Tort Vesel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2161/desert-tort-vesel</link>
<description><![CDATA[De fapt la acest tort blatul e interesant, crema o puteti schimba dupa gustul fiecaruia.   Galbenusurile se amesteca bine cu jum. din cantitatea de zahar si putina sare, se adauga]]></description>
<pubDate>Tue, 07 Aug 2018 17:54:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/501/desert-ochi-de-pisica</guid>
<title>Ochi de pisica</title>
<link>https://rev.sorin.dok.twn.ro/retete/501/desert-ochi-de-pisica</link>
<description><![CDATA[Se pune ciocolata impreuna cu zaharul pe baie de aburi, si cand s-a topit, se adauga treptat cate un ou, amestecandu-se pana se ingroasa crema. (Nu puneti ouale de la inceput cu]]></description>
<pubDate>Tue, 07 Aug 2018 16:23:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6406/desert-macarons-cu-crema-de-ciocolata</guid>
<title>Macarons cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6406/desert-macarons-cu-crema-de-ciocolata</link>
<description><![CDATA[In vasul robotului de bucatarie se pune zaharul pudra si faina de migdale si se amesteca pana la omogenizare. Apoi se cerne amestecul de 2-3 ori si aruncati mereu ce ramane in]]></description>
<pubDate>Tue, 07 Aug 2018 10:09:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2850/desert-ciocolata-de-casa-vi</guid>
<title>Ciocolata de Casa (VI)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2850/desert-ciocolata-de-casa-vi</link>
<description><![CDATA[Se fierb timp de 7 minute, la foc potrivit, apa si zaharul. Apoi se adauga zaharul vanilat. Cand se topeste se pune si untul, care se lasa sa se topeasca, de asemenea. Dupa aceea]]></description>
<pubDate>Tue, 07 Aug 2018 06:06:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2823/desert-prajitura-cu-foaie-si-crema-in-dungi</guid>
<title>Prajitura cu Foaie si Crema in Dungi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2823/desert-prajitura-cu-foaie-si-crema-in-dungi</link>
<description><![CDATA[Incepeti cu cremele.   Crema alba:  Puneti la bain-marie smantana pentru frisca pana incepe sa clocotesca.  Turnati-o peste ciocolata rasa si amestecati energic pana ce toata]]></description>
<pubDate>Tue, 07 Aug 2018 05:18:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1530/salate-salata-de-fasole-boabe</guid>
<title>Salata de Fasole Boabe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1530/salate-salata-de-fasole-boabe</link>
<description><![CDATA[Fasolea dupa ce a fost spalata si pusa la inmuiat de cu seara, se pune la fiert cu o frunza de dafin, vegeta, piper si usturoi.  Dupa ce e fiarta bine se scurge de apa si se]]></description>
<pubDate>Tue, 07 Aug 2018 05:03:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2975/salate-salata-de-vinete-cu-iaurt-borani-bademjan</guid>
<title>Salata de Vinete cu Iaurt (Borani Bademjan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2975/salate-salata-de-vinete-cu-iaurt-borani-bademjan</link>
<description><![CDATA[Boranis e un fel de salata iraniana, pe baza de iaurt, care se foloseste ca acompaniament la gratare, dar se poate manca si numai cu lipii. Sunt mai multe feluri de boranis, astazi]]></description>
<pubDate>Tue, 07 Aug 2018 04:06:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2225/salate-salata-calduta-cu-naut</guid>
<title>Salata Calduta cu Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2225/salate-salata-calduta-cu-naut</link>
<description><![CDATA[Se pune nautul la inmuiat in apa calduta circa 12 ore, se fierbe in apa sarata pana cand devine moale. Intr-o tigaie caliti ceapa cu 1-2 linguri ulei masline, adaugati ardeiul gras]]></description>
<pubDate>Tue, 07 Aug 2018 03:57:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6797/salate-ardei-cu-salata-de-cuscus</guid>
<title>Ardei cu Salata de Cuscus</title>
<link>https://rev.sorin.dok.twn.ro/retete/6797/salate-ardei-cu-salata-de-cuscus</link>
<description><![CDATA[Cuscusul se pune intr-un castron si se toarna apa fierbinte proportional. (la 4 linguri cuscus cam 300 ml apa fiarta). Se acopera si se lasa asa pana se umfla (cam 20 minute).]]></description>
<pubDate>Tue, 07 Aug 2018 02:33:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6226/desert-placinta-cu-mere-si-dulceata-de-visine-de-post</guid>
<title>Placinta cu Mere si Dulceata de Visine - de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6226/desert-placinta-cu-mere-si-dulceata-de-visine-de-post</link>
<description><![CDATA[Se toarna apa fierbinte cu uleiul intr-un castron. Faina se amesteca cu praful de copt zaharul si sarea, apoi se adauga peste apa si uleiul fierbinte si se amesteca bine cu o]]></description>
<pubDate>Tue, 07 Aug 2018 01:14:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3930/salate-rulouri-cu-sparanghel-bacon-si-cascaval</guid>
<title>Rulouri cu Sparanghel, Bacon si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3930/salate-rulouri-cu-sparanghel-bacon-si-cascaval</link>
<description><![CDATA[- se fierbe sparanghelul 2 minute de cind incepe sa clocoteasca in apa cu putina sare, daca este sparanghel subtire ca cel folosit de mine (vezi poze) sau 10 minute pentru alt soi]]></description>
<pubDate>Tue, 07 Aug 2018 01:02:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2267/desert-prajitura-brigid</guid>
<title>Prajitura Brigid</title>
<link>https://rev.sorin.dok.twn.ro/retete/2267/desert-prajitura-brigid</link>
<description><![CDATA[Blat: Biscuitii se zdrobesc si se amesteca cu toate ingredientele cu mana, pentru a se incorpora bine. Se unge o tava cu putin ulei si se pune compozitia de blat la cuptor pentru]]></description>
<pubDate>Mon, 06 Aug 2018 21:18:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2957/peste-peste-cu-crusta-de-nuci</guid>
<title>Peste cu Crusta de Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2957/peste-peste-cu-crusta-de-nuci</link>
<description><![CDATA[Pentru crusta faceti un mix din: 6 nuci serioase, 2 linguri pesmet, lamiie rasa (eu am pus si portocala pentru ca imi place mai dulce), o lingura de mustar, o lingura ulei masline,]]></description>
<pubDate>Mon, 06 Aug 2018 15:36:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/840/desert-tortul-larisei</guid>
<title>Tortul Larisei</title>
<link>https://rev.sorin.dok.twn.ro/retete/840/desert-tortul-larisei</link>
<description><![CDATA[Facem 2 blaturi de piscot. Eu am facut un blat din 7 oua si unul din 12 oua. Pe cel din 7 oua l-am lasat intreg, iar pe cel din 12 oua, dupa ce a racit l-am taiat in doua.  Punem]]></description>
<pubDate>Mon, 06 Aug 2018 11:33:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6029/bauturi-fresh-bloody-mary</guid>
<title>Fresh Bloody Mary</title>
<link>https://rev.sorin.dok.twn.ro/retete/6029/bauturi-fresh-bloody-mary</link>
<description><![CDATA[Curatati ardeiul kapia de seminte si membrana alba, acestea pot fi picante Adaugati rosiile si ardeiul prin palnia de alimentare a unui storcator multifunctional eu am folosit]]></description>
<pubDate>Mon, 06 Aug 2018 08:59:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3563/desert-prajitura-cu-crema-si-bezea-de-lamaie</guid>
<title>Prajitura cu Crema si Bezea de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3563/desert-prajitura-cu-crema-si-bezea-de-lamaie</link>
<description><![CDATA[Aluat:  Framantati putin ingredientele de la aluat, doar cat sa se lege. Dupa caz, adaugati 1- 2 linguri cu apa rece. Inveliti in folie alimentara si dati la frigider pentru cel]]></description>
<pubDate>Mon, 06 Aug 2018 08:53:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2107/desert-beigli-cu-mac</guid>
<title>Beigli cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2107/desert-beigli-cu-mac</link>
<description><![CDATA[Aluat:  In 50 ml lapte caldut dizolvam 30 g drojdie impreuna cu 1 praf de sare. Intr-un vas punem 600 g faina, 200 g unt (margarina), 100 g zahar praf, 2 galbenusuri de ou, laptele]]></description>
<pubDate>Mon, 06 Aug 2018 03:56:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/253/aperitive-cosulete-de-cartofi-cu-legume</guid>
<title>Cosulete de cartofi cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/253/aperitive-cosulete-de-cartofi-cu-legume</link>
<description><![CDATA[Se curata cartofii, se taie in felii subtiri, apoi in betisoare subtiri. Betisoarele de cartofi le uscam bine, de apa lasata, cu hartie de bucatarie iar apoi le punem pe fundul]]></description>
<pubDate>Mon, 06 Aug 2018 02:28:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1526/desert-prajitura-cu-crema-de-nuca-prajita-si-smantana</guid>
<title>Prajitura cu Crema de Nuca Prajita si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1526/desert-prajitura-cu-crema-de-nuca-prajita-si-smantana</link>
<description><![CDATA[Blat:  Se amesteca toate ingredientele, punand la inceput doar 750 g faina, (bicarbonatul se va stinge cu zeama de lamaie) si se framanta pana se desprinde aluatul de mana. Dupa ce]]></description>
<pubDate>Mon, 06 Aug 2018 00:06:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1154/diverse-ficat-de-porc-cu-sos-de-smantana-si-masline-negre</guid>
<title>Ficat de Porc cu Sos de Smantana si Masline Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/1154/diverse-ficat-de-porc-cu-sos-de-smantana-si-masline-negre</link>
<description><![CDATA[Se caleste ceapa si usturoiul pana devin sticloase.  Se adauga ficatul si se prajeste si el, pana se albeste, apoi, ardeiul.   Cand este inmuiat ardeiul, se presara boiaua, se]]></description>
<pubDate>Sun, 05 Aug 2018 19:54:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4207/desert-gogosi-pufoase</guid>
<title>Gogosi Pufoase</title>
<link>https://rev.sorin.dok.twn.ro/retete/4207/desert-gogosi-pufoase</link>
<description><![CDATA[Din drojdie, lapte si 2 linguri de zahar facem o maia pe care o lasam la crescut, pana face basicute si isi dubleaza volumul.   Punem intr-un lighean mai mare faina, sarea,]]></description>
<pubDate>Sun, 05 Aug 2018 18:59:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/658/salate-cartofi-cu-ciuperci-si-costita</guid>
<title>Cartofi cu Ciuperci si Costita</title>
<link>https://rev.sorin.dok.twn.ro/retete/658/salate-cartofi-cu-ciuperci-si-costita</link>
<description><![CDATA[Se curata cartofii si ciupercile, se taie in felii destul de groase. In tigaie punem costita fasii (sau cubulete) cu uleiul sa se rumenesca nitel. Adaugam cartofii si ciupercile,]]></description>
<pubDate>Sun, 05 Aug 2018 18:52:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3070/carne-torta-pasqualina-tarta-pascala</guid>
<title>Torta Pasqualina - Tarta Pascala</title>
<link>https://rev.sorin.dok.twn.ro/retete/3070/carne-torta-pasqualina-tarta-pascala</link>
<description><![CDATA[Se framinta un aluat care se lasa sa se odihneasca invelit in folie trasnparenta pe masa in bucatarie, apoi se taie in 4, se intinde prima foaie, care se aseaza peste vasul in care]]></description>
<pubDate>Sun, 05 Aug 2018 13:00:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3874/bauturi-smoothie-racoritor</guid>
<title>Smoothie Racoritor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3874/bauturi-smoothie-racoritor</link>
<description><![CDATA[Se pun toate ingredientele in blender (robot) si se amesteca citeva secunde.  Se serveste imediat. Se pun deoparte doua felii de capsuni si banana si se orneaza paharul cu ele.]]></description>
<pubDate>Sun, 05 Aug 2018 12:38:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4589/peste-peste-unditar-cu-orez-si-alice</guid>
<title>Peste Unditar cu Orez si Alice</title>
<link>https://rev.sorin.dok.twn.ro/retete/4589/peste-peste-unditar-cu-orez-si-alice</link>
<description><![CDATA[Haideti sa ne plimbam un pic prin Sevilla!  Reteta asta am invatat-o de la fosta mea sefa si sora sa, colega de munca cu mine. Cat timp am lucrat in acel restaurant era obiceiul ca]]></description>
<pubDate>Sun, 05 Aug 2018 12:21:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4803/aperitive-chiftelute-in-aluat</guid>
<title>Chiftelute in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4803/aperitive-chiftelute-in-aluat</link>
<description><![CDATA[Caliti in putin ulei incins, ceapa si ciupercile pana se inmoaie si zeama lasata de ciuperci este scazuta. Dati deoparte si lasati la racit.  Treceti-le prin masina de tocat carne]]></description>
<pubDate>Sun, 05 Aug 2018 07:00:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/743/desert-inghetata-de-cirese</guid>
<title>Inghetata de Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/743/desert-inghetata-de-cirese</link>
<description><![CDATA[Am fiert zaharul cu ouale pana a inceput sa faca o spuma apoi le-am dat la racit.  Ciresele le-am zdrobit cu mixerul  Smantana am batut-o si pe ia cu mixerul (eu am folosit]]></description>
<pubDate>Sun, 05 Aug 2018 04:18:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4805/desert-victoria-sponge-cake</guid>
<title>Victoria Sponge Cake</title>
<link>https://rev.sorin.dok.twn.ro/retete/4805/desert-victoria-sponge-cake</link>
<description><![CDATA[Blat  Se mixeaza untul cu mixerul electric timp de 3 minute se adauga apoi zaharul si vanilina, apoi ouale batute in prealabil, faina sare si praful de copt.   Se tapeteaza o forma]]></description>
<pubDate>Sat, 04 Aug 2018 23:21:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4829/salate-praz-cu-masline-de-post</guid>
<title>Praz cu Masline (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4829/salate-praz-cu-masline-de-post</link>
<description><![CDATA[Prazul este o leguma hipoglicemica, diuretica si emolienta, are un gust asemanator cu al cepei dar mai delicat si este considerat protagonistul renasterii.   Curatam prazul de]]></description>
<pubDate>Sat, 04 Aug 2018 19:32:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5917/desert-chec-cu-frisca-si-cirese</guid>
<title>Chec cu Frisca si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5917/desert-chec-cu-frisca-si-cirese</link>
<description><![CDATA[Blat Mixati albusurile cu un praf de sare si zeama de lamaie pana devin o spuma tare.  Puneti pe rand zaharul si continuati sa mixati pana ce obtineti o bezea tare.  Adaugati intai]]></description>
<pubDate>Sat, 04 Aug 2018 13:27:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5536/salate-mancare-de-varza-dulce</guid>
<title>Mancare de Varza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/5536/salate-mancare-de-varza-dulce</link>
<description><![CDATA[Punem varza taiata fideluta si ardeiul intr-o cratita si punem apa sa treaca peste ea si o potrivim de sare dupa gust.  Se pune capacul se lasa la fiert cam 15 min, cind e varza]]></description>
<pubDate>Sat, 04 Aug 2018 12:29:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2114/desert-negresa-cu-branza</guid>
<title>Negresa cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2114/desert-negresa-cu-branza</link>
<description><![CDATA[Incepem cu crema de branza pentru ca se face simplu de tot. Amestecam toate ingredientele pentru crema de branza dupa care o bagam la frigider pana facem blatul.   Pentru blat:]]></description>
<pubDate>Sat, 04 Aug 2018 04:50:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2314/carne-burger-de-pui</guid>
<title>Burger de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2314/carne-burger-de-pui</link>
<description><![CDATA[Pregatim painea. Lasam aluatul la odihna. Dupa timpul de odihna formam mingiute si le asezam pe tava tapetata cu hartie. acoperim cu un prosop. Mixam marunt ceapa impreuna cu]]></description>
<pubDate>Sat, 04 Aug 2018 00:20:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2520/desert-cornuri</guid>
<title>Cornuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/2520/desert-cornuri</link>
<description><![CDATA[Amestecam intr-un vas apa, sarea, uleiul si cateva linguri de faina. Varsam totul in masina de paine (puteti continua si cu mana) si adaugam pe rand faina pana se formeaza un aluat]]></description>
<pubDate>Fri, 03 Aug 2018 18:08:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/943/aperitive-humus-reteta</guid>
<title>Humus reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/943/aperitive-humus-reteta</link>
<description><![CDATA[Acest preparat se aseamana foarte bine cu fasolica noastra batuta, numai ca se foloseste naut in loc de fasole. Pregatirea incepe de cu seara cand alegem nautul si il punem la]]></description>
<pubDate>Fri, 03 Aug 2018 15:56:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4165/peste-plachie-de-novac</guid>
<title>Plachie de Novac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4165/peste-plachie-de-novac</link>
<description><![CDATA[Curatam, spalam si taiem julienne ceapa si ardeii. Punem ceapa la calit la foc domol pana se inmoaie bine. Curatam si uscam cu un prosop absorbant de bucatarie pestele. Saram si]]></description>
<pubDate>Fri, 03 Aug 2018 06:29:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2343/desert-fursecuri-catelusi</guid>
<title>Fursecuri Catelusi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2343/desert-fursecuri-catelusi</link>
<description><![CDATA[Amestecam faina impreuna cu praful de copt si un praf de sare. Amestecam untul (aflat la temperatura camerei) impreuna cu zaharul pana devine o crema spumoasa. Adaugam si oul si]]></description>
<pubDate>Fri, 03 Aug 2018 02:59:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1103/aperitive-franzeluta-aperitiv-umpluta</guid>
<title>Franzeluta Aperitiv (Umpluta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1103/aperitive-franzeluta-aperitiv-umpluta</link>
<description><![CDATA[Se taie cubulete toate ingredientele si se pun intr-un castron, se taie un capacel de la franzelute si cu ajutorul unei lingurite se scobesc bine, se adauga si miezul de paine la]]></description>
<pubDate>Fri, 03 Aug 2018 02:00:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2572/peste-novac-cu-rosii-la-cuptor</guid>
<title>Novac cu Rosii la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2572/peste-novac-cu-rosii-la-cuptor</link>
<description><![CDATA[Feliile de lamaie se pun in burta pestilor alaturi de sare, piper si busuioc din belsug pentru ca novacul in sine este destul de fad. Se pune pestele pe un pat de ceapa, se toarna]]></description>
<pubDate>Thu, 02 Aug 2018 21:42:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5607/salate-salata-de-leurda</guid>
<title>Salata de Leurda</title>
<link>https://rev.sorin.dok.twn.ro/retete/5607/salate-salata-de-leurda</link>
<description><![CDATA[Legumele se spala bine si se pun la scurs.   Leurda se taie bucatele de aproximativ 2- 3 cm, iar ceapa si ridichile se taie rondele potrivite.   Leurda, ceapa si ridichile se]]></description>
<pubDate>Thu, 02 Aug 2018 20:33:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2935/diverse-budinca-cu-piept-de-pui</guid>
<title>Budinca cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2935/diverse-budinca-cu-piept-de-pui</link>
<description><![CDATA[Puneti boabele de porumb la scurs.   Fierbeti pastele fainoase, al dente, in apa sarata, treceti-le sub un jet de apa rece, puneti-le la scurs.   Sarati si piperati bucatelel de]]></description>
<pubDate>Thu, 02 Aug 2018 16:54:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2939/peste-pastrav-cu-lamaie-la-cuptor</guid>
<title>Pastrav cu Lamaie la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2939/peste-pastrav-cu-lamaie-la-cuptor</link>
<description><![CDATA[O reteta cu ingrediente simple dar foarte sanatoase!  Pastravul eviscerat se spala si se sterge bine; pe folia de aluminiu in care va fi impachetat se presara ulei de masline, sare]]></description>
<pubDate>Thu, 02 Aug 2018 11:15:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4209/muraturi-zacusca-de-vinete-cu-ardei</guid>
<title>Zacusca de Vinete cu Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4209/muraturi-zacusca-de-vinete-cu-ardei</link>
<description><![CDATA[Se coc pe rand vinetele, ardeii si gogosarii. Vinetele se lasa la scurs aproximativ 1 ora.  Se dau prin masina de tocat ardeii si gogosarii, iar vinetele le tocam cu un tocator de]]></description>
<pubDate>Thu, 02 Aug 2018 10:56:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/525/diverse-musaca-de-pireu-cu-carne-si-ciuperci</guid>
<title>Musaca de pireu cu carne si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/525/diverse-musaca-de-pireu-cu-carne-si-ciuperci</link>
<description><![CDATA[Ceapa, ardeiul, si ciupercile se taie marunt si se pun la calit in uleiul incins, si se adauga 400 gr carne tocata sare si piper dupa gust. Se acopera cu apa si se fierbe la foc]]></description>
<pubDate>Thu, 02 Aug 2018 07:33:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3126/peste-pastrav-umplut-dupa-reteta-ruseasca</guid>
<title>Pastrav Umplut Dupa Reteta Ruseasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3126/peste-pastrav-umplut-dupa-reteta-ruseasca</link>
<description><![CDATA[Umplem pastravul sau numai file-urile (cum am facut eu) cu amestecul de ingrediente (mai putin untul si smintina).  Punem la cuptor.  Din cind in cind mai stropim cu unt topit si]]></description>
<pubDate>Thu, 02 Aug 2018 05:58:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4971/carne-mini-covrigi-umpluti-cu-chorizo-si-mozzarella-de-bivolita</guid>
<title>Mini Covrigi Umpluti cu Chorizo si Mozzarella de Bivolita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4971/carne-mini-covrigi-umpluti-cu-chorizo-si-mozzarella-de-bivolita</link>
<description><![CDATA[Puneti intr-un bol mic laptele cald, usturoiul, drojdia sfarmata si zaharul. Amestecati pana se dizolva drojdia apoi lasati deoparte 5 minute. Intr-un bol mai mare amestecati faina]]></description>
<pubDate>Thu, 02 Aug 2018 01:32:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/806/diverse-dovlecei-umpluti-cu-carne</guid>
<title>Dovlecei Umpluti Cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/806/diverse-dovlecei-umpluti-cu-carne</link>
<description><![CDATA[Nu am pus cantitati deoarece fiecare isi face amestecul pentru umplut, in functie de gust.   Se curata dovleceii de coaja, se taie bucati de 8-10 cm lungime, apoi se scobesc la]]></description>
<pubDate>Thu, 02 Aug 2018 01:25:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1674/desert-mere-coapte-pe-gratar</guid>
<title>Mere Coapte pe Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1674/desert-mere-coapte-pe-gratar</link>
<description><![CDATA[Curatam merele. Le taiem in doua si scoatem partea cu samburii (ideal ar fi sa taiem merele in felii de 1.5 cm ). Asezam bucatile de mere intr-un vas.   Separat amestecam zaharul]]></description>
<pubDate>Wed, 01 Aug 2018 20:24:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2602/salate-dovleacul-meu-umplut</guid>
<title>Dovleacul Meu Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2602/salate-dovleacul-meu-umplut</link>
<description><![CDATA[Dovleacul se taie in doua pe lungime, se scobeste, pulpa se tine separat (se foloseste la supa). Carnea de pui se feliaza subtire, slaninuta se taie bucatele. Ceapa se curata, se]]></description>
<pubDate>Wed, 01 Aug 2018 19:20:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2513/salate-salata-picanta</guid>
<title>Salata Picanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2513/salate-salata-picanta</link>
<description><![CDATA[Am fiert conopida. Am taiat bucatele mai mici, ardeiul gras l-am taiat cubulete, am feliat masinele verzi, ardeiul iute l-am taiat cubulete, am presarat deasupra lingurita de]]></description>
<pubDate>Wed, 01 Aug 2018 16:06:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/178/desert-mucenici</guid>
<title>Mucenici</title>
<link>https://rev.sorin.dok.twn.ro/retete/178/desert-mucenici</link>
<description><![CDATA[In seara de 8 martie, se face aluatul din care se modeleaza mucenicii. Se fac snururi lungi si subtiri din coca, apoi se fac cerculete mici si apoi opturi. Mucenicii se lasa peste]]></description>
<pubDate>Wed, 01 Aug 2018 07:00:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1251/desert-tort-de-visine-cu-branza</guid>
<title>Tort de visine cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1251/desert-tort-de-visine-cu-branza</link>
<description><![CDATA[Pt blat, bati albusurile spuma cu sarea, zaharul si zaharul vanilat.Incorporezi pe rand, amestecand usor, de jos in sus, galbenusurile, faina, amidonul, praful de copt, cacao si 2]]></description>
<pubDate>Wed, 01 Aug 2018 03:13:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4160/muraturi-pasta-de-ardei-cu-rosii</guid>
<title>Pasta de Ardei cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4160/muraturi-pasta-de-ardei-cu-rosii</link>
<description><![CDATA[Spalam ardeii si rosiile. Punem o oala cu apa la foc. Punem rosiile cateva minute, apoi le curatam de pielite. Eu le-am dat prin blender, apoi le-am trecut prin strecuratoare sa]]></description>
<pubDate>Wed, 01 Aug 2018 01:32:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2805/desert-muffins-cu-faina-de-coconut-fara-gluten</guid>
<title>Muffins cu Faina de Coconut (Fara Gluten)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2805/desert-muffins-cu-faina-de-coconut-fara-gluten</link>
<description><![CDATA[Intr-o tigaita mica se pune untul la topit, se adauga cacaoa, se amesteca bine sa nu ramana cocoloase, se lasa la racit. In alt vas se amesteca impreuna, laptele de cocos, ouale,]]></description>
<pubDate>Wed, 01 Aug 2018 01:10:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/857/carne-cozonac-pufos-foszlos-fonott-kalacs</guid>
<title>Cozonac Pufos - Foszlos Fonott Kalacs</title>
<link>https://rev.sorin.dok.twn.ro/retete/857/carne-cozonac-pufos-foszlos-fonott-kalacs</link>
<description><![CDATA[Incalzim laptele cat sa fie caldut si dizolvam in el 1 praf de sare, 100 gr zahar si 50 gr drojdie. Lasam la loc caldut sa dospeasca. Intr-un vas punem cei 600 gr faina adaugam]]></description>
<pubDate>Tue, 31 Jul 2018 22:07:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1106/carne-turtite-cu-malai</guid>
<title>Turtite cu Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/1106/carne-turtite-cu-malai</link>
<description><![CDATA[Se topeste drojdia impreuna cu putin lapte caldut si o lingura de zahar. Se prepara un aluat din faina, malai, sare, drojdia topita si restul de lapte. Se framanta bine bine]]></description>
<pubDate>Tue, 31 Jul 2018 21:05:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4434/ciorbe-supe-snert-erwtensoep-supa-olandeza-de-mazare-uscata</guid>
<title>Snert / Erwtensoep - Supa Olandeza de Mazare Uscata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4434/ciorbe-supe-snert-erwtensoep-supa-olandeza-de-mazare-uscata</link>
<description><![CDATA[Puneti la fiert intr-o oala cu apa cit sa o acopere carnea de porc afumata. Lasati sa fiarba cca 5 minute de cind incepe sa clocoteasca si apoi aruncati apa si spalati carnea.]]></description>
<pubDate>Tue, 31 Jul 2018 20:00:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5897/desert-tort-fantezie</guid>
<title>Tort Fantezie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5897/desert-tort-fantezie</link>
<description><![CDATA[Mod preparare blat:  Untul se freaca bine cu zaharul si zaharul vanilat. Se adauga treptat ouale, esenta de rom si faina amestecata cu praful de copt. Compozitia obtinuta se]]></description>
<pubDate>Tue, 31 Jul 2018 19:11:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4978/ciorbe-supe-supa-cu-perisoare-si-ridichi-luobo-wanzitang</guid>
<title>Supa cu Perisoare si Ridichi (Luobo Wanzitang)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4978/ciorbe-supe-supa-cu-perisoare-si-ridichi-luobo-wanzitang</link>
<description><![CDATA[1. Se pune carnea tocata intr-un castronas. Se taie marunt ghimbirul si se pune in carnea tocata. Se adauga 3 gr. sare, piperul negru macinat, vinul de masa si oul. Se amesteca]]></description>
<pubDate>Tue, 31 Jul 2018 18:05:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2583/salate-salata-de-fructe-ii</guid>
<title>Salata de Fructe II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2583/salate-salata-de-fructe-ii</link>
<description><![CDATA[Pepenele se curata de coaja si de seminte, se feliaza dupa care se taie cubulete. Se aseaza in vas mai mare, se adauga peste el, fructe din compot care au fost taiate in felii mai]]></description>
<pubDate>Tue, 31 Jul 2018 16:35:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/610/diverse-mancare-de-hrean</guid>
<title>Mancare de hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/610/diverse-mancare-de-hrean</link>
<description><![CDATA[Se curata hreanul, se taie in doua sau in patru, depinde cat e de gros si se pune la fiert in apa cu sare aproximativ 40-50 min. Cand e fiert se pune intr-o strecuratoare si se]]></description>
<pubDate>Tue, 31 Jul 2018 16:00:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1391/diverse-orez-cremos</guid>
<title>Orez cremos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1391/diverse-orez-cremos</link>
<description><![CDATA[Mod de preparare:   Intr-un vas punem putin ulei de masline si 3 linguri de supa apoi adaugam ceapa pentru a o inabusi... Dupa doua minute punem orezul...(atentie acesta nu se]]></description>
<pubDate>Tue, 31 Jul 2018 07:10:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6689/carne-paine-cu-mac</guid>
<title>Paine cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6689/carne-paine-cu-mac</link>
<description><![CDATA[Se pune faina intr-un castron, se face un spatiu in mijloc si in el se pune drojdia faramitata, se toarna apa calda treptat, apoi sarea si se amesteca acestea pana se dizolva]]></description>
<pubDate>Tue, 31 Jul 2018 03:33:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/17/peste-salau-cu-maioneza</guid>
<title>Salau cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/17/peste-salau-cu-maioneza</link>
<description><![CDATA[Se pun la fiert morcovi, radacini de patrunjel, ceapa, cartofi, sare si cateva boabe de piper. Dupa ce au fiert bine legumele, se pune si pestele, care se lasa inca 3-4 minute dupa]]></description>
<pubDate>Tue, 31 Jul 2018 02:09:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3079/paste-pizza-lasagna-cu-cartofi-si-sos-cu-busuioc</guid>
<title>Lasagna cu Cartofi si Sos cu Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3079/paste-pizza-lasagna-cu-cartofi-si-sos-cu-busuioc</link>
<description><![CDATA[Fara cantitati ca nu e cazul.. asta se face din ochi ...   Eu la tava mare am facut foile, apoi le-am intins pina la ultimul numar (7 la mine) deci subtiri ca firul de par. Fiind]]></description>
<pubDate>Mon, 30 Jul 2018 18:53:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6441/desert-prajitura-vieneza</guid>
<title>Prajitura Vieneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6441/desert-prajitura-vieneza</link>
<description><![CDATA[Pentru aceasta prajitura, vom separa ouale.  Batem cu mixerul albusurile, pana obtinem o spuma, apoi adaugam zaharul si 1 lingura zahar vanilat si amestecam pana cand spuma devine]]></description>
<pubDate>Mon, 30 Jul 2018 18:34:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2235/diverse-tocanita-de-vita-cu-bere</guid>
<title>Tocanita de Vita cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2235/diverse-tocanita-de-vita-cu-bere</link>
<description><![CDATA[Pentru inceput curatam si taiem legumele si carnea. Calim carnea de vita si o lasam de o parte. Calim ceapa, adaugam morcovul, ardeii capia, ciupercile, cartofii si apoi punem]]></description>
<pubDate>Mon, 30 Jul 2018 17:29:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6657/aperitive-ciuperci-umplute-cu-branzeturi</guid>
<title>Ciuperci Umplute cu Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6657/aperitive-ciuperci-umplute-cu-branzeturi</link>
<description><![CDATA[Pasul 1: Intr-un castron punem casul si feta taiate cubulete marunte, iaurtul sau smantana, mararul tocat si rosia taiata marunt. Adaugam sare dupa gust, oragano si mult piper]]></description>
<pubDate>Mon, 30 Jul 2018 11:03:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3192/aperitive-chec-mozaic</guid>
<title>Chec Mozaic</title>
<link>https://rev.sorin.dok.twn.ro/retete/3192/aperitive-chec-mozaic</link>
<description><![CDATA[Puneti la scurs ciupercile; taiati muschiul tiganesc si ardeii cubulete; ceapa verde rondele si radeti telemeaua si cascavalul. Bateti spuma tare albusele cu un praf de sare.]]></description>
<pubDate>Mon, 30 Jul 2018 08:29:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4658/desert-chec-cu-roscove</guid>
<title>Chec cu Roscove</title>
<link>https://rev.sorin.dok.twn.ro/retete/4658/desert-chec-cu-roscove</link>
<description><![CDATA[Dupa placinte, checul reprezinta una din cele mai dese prajituri preparate acasa si asta deoarece este usor de pregatit, se face dintr-o mare diversitate de ingrediente si se poate]]></description>
<pubDate>Mon, 30 Jul 2018 08:06:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4719/desert-cum-se-obtine-pudra-de-mandarine-portocale</guid>
<title>Cum se Obtine Pudra de Mandarine / Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4719/desert-cum-se-obtine-pudra-de-mandarine-portocale</link>
<description><![CDATA[Folositi mandarine / portocale bio. Daca nu aveti, spalati mandarinele / portocalele sub jet de apa calda si frecati-le bine cu o perie. Lasati la uscat.   Aveti posibilitatea sa]]></description>
<pubDate>Sun, 29 Jul 2018 22:54:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2366/desert-lapte-din-nuca-de-cocos-coconut-milk</guid>
<title>Lapte Din Nuca de Cocos (Coconut Milk)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2366/desert-lapte-din-nuca-de-cocos-coconut-milk</link>
<description><![CDATA[Apa (500 ml) se pune la fiert, se cantareste nuca de cocos. Se aseaza intr-un vas de sticla. Inainte de a incepe apa sa fiarba, se ia de pe foc si se toarna peste nuca de cocos. Se]]></description>
<pubDate>Sun, 29 Jul 2018 21:37:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2770/paste-pizza-pastizio</guid>
<title>Pastizio</title>
<link>https://rev.sorin.dok.twn.ro/retete/2770/paste-pizza-pastizio</link>
<description><![CDATA[Sotati carnea de porc tocata, intr-un vas uns cu putin ulei, amestecand continuu pana isi schimba culoarea si se albeste.   Adaugati ceapa tocata marunt, usturoiul si chimenul]]></description>
<pubDate>Sun, 29 Jul 2018 18:47:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5993/desert-rulada-cu-ganache-de-ciocolata</guid>
<title>Rulada cu ganache de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5993/desert-rulada-cu-ganache-de-ciocolata</link>
<description><![CDATA[Blat:  Albusurile se bat spuma tare cu un praf de sare. Se adauga zaharul si se mixeaza pana obtinem o spuma densa si lucioasa. Galbenusurile frecate cu ulei si esenta de rom le]]></description>
<pubDate>Sun, 29 Jul 2018 15:26:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/545/ciorbe-supe-ciorba-cu-varza-creata</guid>
<title>Ciorba cu varza creata</title>
<link>https://rev.sorin.dok.twn.ro/retete/545/ciorbe-supe-ciorba-cu-varza-creata</link>
<description><![CDATA[Punem oasele la fiert in cca 5 l apa cu 1 lingura de sare si lasam sa fiarba la foc mic luand spuma deasupra . In timpul in care oasele fierb calim cele 400 gr de amestec de legume]]></description>
<pubDate>Sun, 29 Jul 2018 10:39:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3739/desert-prajitura-cioccolatino</guid>
<title>Prajitura Cioccolatino</title>
<link>https://rev.sorin.dok.twn.ro/retete/3739/desert-prajitura-cioccolatino</link>
<description><![CDATA[Puneti ciocolata la topit cu un pic de apa. Cand sa topit adaugati untul, zaharul si galbenusurile de la oua. Montati albusurile spuma cu un pic de sare, apoi transferiti ciocolata]]></description>
<pubDate>Sun, 29 Jul 2018 07:00:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/900/aperitive-aperitiv</guid>
<title>Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/900/aperitive-aperitiv</link>
<description><![CDATA[Ouale se bat bine cu sare si piper apoi adaugam salamul (pastrama, kaizerul ... sau ce doriti) taiat cubulete, branza rasa prin razatoarea de mere, ciupercile bine scurse, laptele,]]></description>
<pubDate>Sun, 29 Jul 2018 04:05:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1131/salate-ghiveci-simplu</guid>
<title>Ghiveci Simplu</title>
<link>https://rev.sorin.dok.twn.ro/retete/1131/salate-ghiveci-simplu</link>
<description><![CDATA[Se taie ceapa marunt si se prajeste in ulei, apoi se adauga ardeiul sau gogosarul taiat cubulete,, dupa vreo 2-3 minute se adauga si rosia decojita si fara seminte. Se lasa pe foc]]></description>
<pubDate>Sat, 28 Jul 2018 22:58:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2051/muraturi-muraturi-la-butoi-cu-otet</guid>
<title>Muraturi la Butoi cu Otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/2051/muraturi-muraturi-la-butoi-cu-otet</link>
<description><![CDATA[Asezati crengutele de marar si cimbru, frunze de telina pe fundul butoiasului si cateva felii de morcovi, asezati legumele ce doriti sa le murati in recipient dupa care puneti]]></description>
<pubDate>Sat, 28 Jul 2018 22:34:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6303/desert-nuci-umplute-cu-crema-de-vanilie</guid>
<title>Nuci umplute cu crema de vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6303/desert-nuci-umplute-cu-crema-de-vanilie</link>
<description><![CDATA[Se bat ouale cu zaharul si un praf de sare pana se fac o spuma fina, albicioasa.Se adauga treptat uleiul, laptele, amoniul stins si vanilia. Se incorporeaza faina lingura cu]]></description>
<pubDate>Sat, 28 Jul 2018 22:29:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5928/carne-cotlete-invelite</guid>
<title>Cotlete Invelite</title>
<link>https://rev.sorin.dok.twn.ro/retete/5928/carne-cotlete-invelite</link>
<description><![CDATA[Puneti cartofii in coaja, la fiert in apa sarata.   Scurgeti, curatati de coaja si radeti-i pe razatoarea cu ochiuri mari.   Adaugati branza de vaci, ouale, usturoiul, 100 g]]></description>
<pubDate>Sat, 28 Jul 2018 22:22:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4889/salate-cum-se-curata-usturoiul-uscat</guid>
<title>Cum se Curata Usturoiul Uscat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4889/salate-cum-se-curata-usturoiul-uscat</link>
<description><![CDATA[Desprindeti rapid cateii de usturoi: fixati lama cutitului deasupra capatanei de usturoi si exercitati o apasare ferma cu mana.  Puneti cate un catel de usturoi pe un tacator.]]></description>
<pubDate>Sat, 28 Jul 2018 17:07:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/120/diverse-piept-de-pui-in-foi-de-varza-rosie</guid>
<title>Piept de Pui in Foi de Varza Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/120/diverse-piept-de-pui-in-foi-de-varza-rosie</link>
<description><![CDATA[Curatam ciupercile si ceapa si le tocam marunt, apoi le innabusim timp de 10 minute, cu o lingura de ulei si 2-3 linguri de apa. Adaugam patrunjelul tocatm mustarul, sarea si]]></description>
<pubDate>Sat, 28 Jul 2018 15:43:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4870/aperitive-socca-cu-dovlecel-si-chorizo</guid>
<title>Socca cu Dovlecel si Chorizo</title>
<link>https://rev.sorin.dok.twn.ro/retete/4870/aperitive-socca-cu-dovlecel-si-chorizo</link>
<description><![CDATA[Caliti ceapa in unt aproximativ 15-20 de minute. Prajiti chorizo sau carnatii alesi dupa plac. Puneti un vas termorezistent dreptunghiular sau oval in cuptor si preincalziti acesta]]></description>
<pubDate>Sat, 28 Jul 2018 12:13:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1791/diverse-papricas-cu-carne-de-caprioara</guid>
<title>Papricas cu Carne de Caprioara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1791/diverse-papricas-cu-carne-de-caprioara</link>
<description><![CDATA[Legumele tocate marunt se inabuse in putin ulei de masline cu 2-3 linguri de apa. . . se lasa 5 minute apoi se adauga carnea si se amesteca. Dupa ce carnea si-a schimbat culoarea]]></description>
<pubDate>Sat, 28 Jul 2018 10:07:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2783/desert-nuci-macadamia-invelite-in-ciocolata</guid>
<title>Nuci Macadamia Invelite in Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2783/desert-nuci-macadamia-invelite-in-ciocolata</link>
<description><![CDATA[Puneti intr-un vas yena sau de sticla laptele condensat, ciocolata rasa si untul taiat cubulete.  Dati la cuptorul cu microunde, la putere maxima, pentru 3 min.  Lasati bolul in]]></description>
<pubDate>Fri, 27 Jul 2018 22:27:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5666/desert-tort-cu-crema-de-ciocolata-si-visine</guid>
<title>Tort cu Crema de Ciocolata si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5666/desert-tort-cu-crema-de-ciocolata-si-visine</link>
<description><![CDATA[Acest tort este un deliciu varianta cu ciocolata a tortului Padurea neagra.  Blat:  Apa clocotita se adauga peste cacao si se amesteca bine cu telul sa nu faca cocoloase. Se lasa]]></description>
<pubDate>Fri, 27 Jul 2018 18:32:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2445/desert-fursecuri-cu-nuca-ella</guid>
<title>Fursecuri cu Nuca Ella</title>
<link>https://rev.sorin.dok.twn.ro/retete/2445/desert-fursecuri-cu-nuca-ella</link>
<description><![CDATA[Faina si untul se pun intr-un castron si se freaca intre palmi pana se formeaza faramituri de aluat, se adauga apoi zaharul pudra, oul si coaja si zeama de lamaie si se framanta sa]]></description>
<pubDate>Fri, 27 Jul 2018 16:29:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/143/salate-hribi-cu-cartofi-risole</guid>
<title>Hribi cu cartofi risol</title>
<link>https://rev.sorin.dok.twn.ro/retete/143/salate-hribi-cu-cartofi-risole</link>
<description><![CDATA[Se taie hribii in lamele si se pun intr-o tigaie la prajit, pana ce se evapora apa din ei. Cartofii se taie patratele si se pun intr-o alta tigaie la prajit. (la noi cartofii]]></description>
<pubDate>Fri, 27 Jul 2018 14:58:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2803/aperitive-cannelloni-de-parmezan</guid>
<title>Cannelloni de Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2803/aperitive-cannelloni-de-parmezan</link>
<description><![CDATA[Tot in trendul &quot;sa mancam sanatos&quot;, am mai produs ceva - imi ramasesera cannelloni de la facatura &quot;Turnurilor Babel&quot; - asa ca am purces la valorificarea lor (nu ca n-ar fi tinut]]></description>
<pubDate>Fri, 27 Jul 2018 14:44:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2885/paste-pizza-gnocchi-all-acqua-fara-cartofi</guid>
<title>Gnocchi All`acqua (fara Cartofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2885/paste-pizza-gnocchi-all-acqua-fara-cartofi</link>
<description><![CDATA[Intr-o tigaie adaugati o lingura de ulei si un catel de usturoi, il lasam sa aromatizeze uleiul fara insa sa ardem usturoiul si apoi il aruncam. Adaugati piureul de rosii sau]]></description>
<pubDate>Fri, 27 Jul 2018 09:00:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/486/desert-fursecuri-cu-scortisoara</guid>
<title>Fursecuri cu scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/486/desert-fursecuri-cu-scortisoara</link>
<description><![CDATA[Cuptorul se incinge la 200C.  Faina se amesteca cu praful de copt.Untul care are temp. camerei se freaca bine cu zaharul pina ce zaharul sa topit,se adaoga mai departe]]></description>
<pubDate>Fri, 27 Jul 2018 08:10:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4282/desert-bulgarasi-cu-cocos</guid>
<title>Bulgarasi cu Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4282/desert-bulgarasi-cu-cocos</link>
<description><![CDATA[Macinam fin biscutii la robot, sau cine doreste bucatele mai mari poate zdrobi biscuitii cu ciocanelul de snitele. Punem laptele la foc impreuna cu zaharul, cacaoa si margarina.]]></description>
<pubDate>Fri, 27 Jul 2018 06:49:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3404/desert-rulada-cu-zmeura-si-soc</guid>
<title>Rulada cu Zmeura si Soc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3404/desert-rulada-cu-zmeura-si-soc</link>
<description><![CDATA[Separa albusurile de galbenusuri, apoi bate albusurile spuma tare. Adauga tot zaharul dintr-o data si bate iar pana devine spumos-lucios-tare.  Pune galbenusurile pe rand (in timp]]></description>
<pubDate>Fri, 27 Jul 2018 03:25:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6734/carne-chifle-cu-branza-dulce-si-stafide</guid>
<title>Chifle cu branza dulce si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6734/carne-chifle-cu-branza-dulce-si-stafide</link>
<description><![CDATA[Pentru aluat:  Punem faina intr-un bol cu putina sare si o amestecam cu un tel (sau puteti sa o treceti printr-o sita pentru a o aerisi). Drojdia o amestecam cu 2 linguri de zahar]]></description>
<pubDate>Fri, 27 Jul 2018 02:32:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6772/carne-pogacelele-mele-cu-jumari-2</guid>
<title>Pogacelele mele cu jumari 2</title>
<link>https://rev.sorin.dok.twn.ro/retete/6772/carne-pogacelele-mele-cu-jumari-2</link>
<description><![CDATA[Aluat  Puneti intr-un vas mai mare care va lasa spatiu de miscare toate ingredientele enumerate pentru aluat. Amestecati-le bine, apoi framantati un aluat ce se desprinde de vas si]]></description>
<pubDate>Thu, 26 Jul 2018 15:07:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3527/desert-ghoriba</guid>
<title>Ghoriba</title>
<link>https://rev.sorin.dok.twn.ro/retete/3527/desert-ghoriba</link>
<description><![CDATA[Preparea este simpla:   Untul se topeste la temperatura mica si se adauga rece peste ouale mixate in prealabil ffff bine cu zahar.  Se adauga uleiul, vanilia, faina amestecata cu]]></description>
<pubDate>Thu, 26 Jul 2018 14:51:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5905/salate-salata-de-legume-cu-piure-de-cartofi</guid>
<title>Salata de Legume cu Piure de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5905/salate-salata-de-legume-cu-piure-de-cartofi</link>
<description><![CDATA[Taiati cubulete cartofii si morcovii curatati.  Puneti-i separat la fiert in apa sarata.  Scurgeti porumbul si mazarea din conserva, treceti sub jet de apa rece si lasati din nou]]></description>
<pubDate>Thu, 26 Jul 2018 11:56:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/385/desert-prajitura-capucino</guid>
<title>Prajitura Capucino</title>
<link>https://rev.sorin.dok.twn.ro/retete/385/desert-prajitura-capucino</link>
<description><![CDATA[Blat:  7 albusuri se bat spuma tare cu 7 linguri zahar, se adauga 100 gr cocos, 1 lingura faina si 1/2 praf de copt.  Se unge o tava si se aseaza in el compozitia si se da la]]></description>
<pubDate>Thu, 26 Jul 2018 07:15:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4904/sosuri-piure-de-ceapa</guid>
<title>Piure de Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4904/sosuri-piure-de-ceapa</link>
<description><![CDATA[Curatati si tocati ceapa (dupa dorinta: rondele, pestisori, solzisori, in robot). Puneti-o in uleiul incins impreuna cu sarea, intr-o tigaia intinsa, cat mai mare, pentru a se gati]]></description>
<pubDate>Thu, 26 Jul 2018 07:01:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3868/diverse-miel-cu-ierburi-primavaratice</guid>
<title>Miel cu Ierburi Primavaratice</title>
<link>https://rev.sorin.dok.twn.ro/retete/3868/diverse-miel-cu-ierburi-primavaratice</link>
<description><![CDATA[Carnea o spalam si o uscam pe hartie absorbanta. o condimentam si o asezam intr-o tigaie in care am incazit uleiul. o intoarcem pe toate partile ca sa prinda o crusta frumoasa. Dam]]></description>
<pubDate>Thu, 26 Jul 2018 06:26:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1723/aperitive-galuste-de-mamaliga</guid>
<title>Galuste de Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/1723/aperitive-galuste-de-mamaliga</link>
<description><![CDATA[Din faina de malai, apa, sare faceti o mamaliga pripita, astfel: Puneti apa la fiert, iar cand se infierbanta adaugati sarea si presarati putin malai, in ploaie.   Dupa ce incepe]]></description>
<pubDate>Thu, 26 Jul 2018 05:38:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1190/salate-tocanita-de-ciuperci-cu-smantana-ciulama</guid>
<title>Tocanita de Ciuperci cu Smantana (Ciulama)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1190/salate-tocanita-de-ciuperci-cu-smantana-ciulama</link>
<description><![CDATA[Se curata ciupercile, se separa palariile, se toaca marunt piciorusele si se feliaza palariile.   Se caleste ceapa in uleiul incins pana devine sticloasa.  Se adauga piciorusele,]]></description>
<pubDate>Thu, 26 Jul 2018 01:51:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5161/carne-gogosi-din-aluat-oparit</guid>
<title>Gogosi din Aluat Oparit</title>
<link>https://rev.sorin.dok.twn.ro/retete/5161/carne-gogosi-din-aluat-oparit</link>
<description><![CDATA[Laptele, uleiul, zaharul si sarea se pun la foc, pana incep sa clocoteasca. Dupa se pune faina si se amesteca pana se formeaza o coca care se dezlipeste de marginile oalei.   Apoi,]]></description>
<pubDate>Thu, 26 Jul 2018 00:53:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2204/desert-bomboane-de-gutui-pasta-de-gutui-sau-chitonag</guid>
<title>Bomboane de Gutui (pasta de Gutui Sau Chitonag)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2204/desert-bomboane-de-gutui-pasta-de-gutui-sau-chitonag</link>
<description><![CDATA[Se culeg si se spala gutuile. Se taie in patru si se pun la fiert in apa cat sa le cuprinda. Se poate adauga si cateva mere cretesti.   Se lasa sa fierba pana se inmoaie astefel]]></description>
<pubDate>Wed, 25 Jul 2018 00:18:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2703/carne-pui-umplut-cu-masline-pe-pat-de-ardei-iute</guid>
<title>Pui Umplut cu Masline pe Pat de Ardei Iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/2703/carne-pui-umplut-cu-masline-pe-pat-de-ardei-iute</link>
<description><![CDATA[Puiul se spala bine dupa care se desprinde usor pielea de carne, dar fara sa o dam jos, doar pentru a adauga masline si unt. Picioarele puiului se leaga cu o ata. In interiorul]]></description>
<pubDate>Tue, 24 Jul 2018 23:53:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/763/salate-pulpe-de-pui-cu-porumb-si-ardei-gras</guid>
<title>Pulpe De Pui Cu Porumb Si Ardei Gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/763/salate-pulpe-de-pui-cu-porumb-si-ardei-gras</link>
<description><![CDATA[Se curata pulpele, se spala si se sterg cu hartie absorbanta. Se presara cu sare si piper. Se impaneaza cu felii de usturoi. Mierea, zeama de lamaie si oregano se amesteca bine si]]></description>
<pubDate>Tue, 24 Jul 2018 20:48:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3302/desert-cheese-danish-placinta-cu-branza-dulce</guid>
<title>Cheese Danish (Placinta cu Branza Dulce)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3302/desert-cheese-danish-placinta-cu-branza-dulce</link>
<description><![CDATA[Se pregateste cuptorul la 200 C. Ingredientele trebuie sa fie la temperatura camerei. Se pune intr-un vas cream chees-ul, zaharul, smantana, sucul de lamaie, oul intreg, vanilia si]]></description>
<pubDate>Tue, 24 Jul 2018 14:44:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3018/aperitive-placinte-rusesti-cu-umplutura-din-ciuperci</guid>
<title>Placinte Rusesti cu Umplutura din Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3018/aperitive-placinte-rusesti-cu-umplutura-din-ciuperci</link>
<description><![CDATA[Umplutura:  Caliti ceapa tocata marunt si ciupercile feliate in putin ulei incins, amestecand continuu, pana sunt facute si toata apa lasata de ciuperci s-a evaporata. Condimentati]]></description>
<pubDate>Tue, 24 Jul 2018 01:39:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1510/salate-sarmale-de-post</guid>
<title>Sarmale de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1510/salate-sarmale-de-post</link>
<description><![CDATA[Faceti o supa din ingredientele indicate. Strecurati legumele. Puneti soia sa se hidrateze in supa strecurata cata vreme pregatiti restul compozitiei.  Alegeti arpacasul si]]></description>
<pubDate>Sun, 22 Jul 2018 20:42:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3951/aperitive-piept-de-pui-in-aluat-fraged</guid>
<title>Piept de Pui in Aluat Fraged</title>
<link>https://rev.sorin.dok.twn.ro/retete/3951/aperitive-piept-de-pui-in-aluat-fraged</link>
<description><![CDATA[Am cumparat un pui griller si l-am transat. Pieptul l-am dezosat si l-am taiat in 4 felii pe care le-am batut bine, cat mai intins. Am pudrat cu piper macinat, sare si oregano.  In]]></description>
<pubDate>Sun, 22 Jul 2018 11:45:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4700/desert-tort-aniversar</guid>
<title>Tort Aniversar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4700/desert-tort-aniversar</link>
<description><![CDATA[Mod de preparare:  Se face blatul de pandispan cu o zi inainte. Separam albusurile de galbenusuri. Mixam albusurile cu un varf de cutit de sare pana spuma sta teapana. Adaugam]]></description>
<pubDate>Sun, 22 Jul 2018 06:37:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4462/diverse-paella-valenciana</guid>
<title>Paella Valenciana</title>
<link>https://rev.sorin.dok.twn.ro/retete/4462/diverse-paella-valenciana</link>
<description><![CDATA[Eu am mai publicat o reteta de paella acum ceva timp, cea mixta. In cele ce urmeaza va voi prezenta reteta de la paella valenciana, cea de la care a pornit totul:). Fiecare tara]]></description>
<pubDate>Sun, 22 Jul 2018 04:27:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3799/desert-placinta-armaneasca</guid>
<title>Placinta Armaneasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3799/desert-placinta-armaneasca</link>
<description><![CDATA[Uleiul si apa se fierb. Intr-un vas mai mare se pune faina, in mijlocul acesteia se face o scobitura in care se adauga lichidele. Atentie: Compozitia obtinuta se amesteca cu doua]]></description>
<pubDate>Sat, 21 Jul 2018 21:37:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4511/salate-salata-marcela</guid>
<title>Salata Marcela</title>
<link>https://rev.sorin.dok.twn.ro/retete/4511/salate-salata-marcela</link>
<description><![CDATA[Salata se desface si se spala frunza cu frunza sub jet de apa rece. Ceapa verde se curata si se taie. Ardeiul gras se scoate cotorul si se taie fasii subtiri, rosioarele se spala]]></description>
<pubDate>Sat, 21 Jul 2018 15:48:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/757/diverse-ostropel-de-pui</guid>
<title>Ostropel de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/757/diverse-ostropel-de-pui</link>
<description><![CDATA[Puiul curatat si portionat se condimenteaza cu piper sare si amestecul de plante. Se aseaza intr-o tava la cuptor in care se pune apa cat sa cuprinda carnea.  Dupa ce carnea a]]></description>
<pubDate>Sat, 21 Jul 2018 14:44:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/976/salate-sufleu-de-conopida</guid>
<title>Sufleu de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/976/salate-sufleu-de-conopida</link>
<description><![CDATA[Intr-un vas punem niste apa la fiert cu putina sare. Spalam buchetelele de conopida si le punem la oparit cca 10 minute. Intre timp taiem sunculita cubulete, batem ouale cu]]></description>
<pubDate>Sat, 21 Jul 2018 14:16:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2692/aperitive-ciupercute-umplute-pane</guid>
<title>Ciupercute Umplute - Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2692/aperitive-ciupercute-umplute-pane</link>
<description><![CDATA[O idee pentru &quot;bites size&quot;, &quot;finger food&quot;, imbucatura, dumicat etc.   Cumparati ciupercute cam de aceeasi marime, curate si proaspete. Nu este indicat a spala ciupercile - daca e]]></description>
<pubDate>Sat, 21 Jul 2018 08:15:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5618/carne-cozonac-impletit-cu-cacao</guid>
<title>Cozonac Impletit cu Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/5618/carne-cozonac-impletit-cu-cacao</link>
<description><![CDATA[Se incalzeste laptele un pic, dupa care se dizolva drojdia si zaharul in laptele caldut.   Se cerne faina intr-un castron si se face o gaura in mijloc unde se pune compozitia de]]></description>
<pubDate>Sat, 21 Jul 2018 07:49:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/878/salate-tocana-de-ardei-copti</guid>
<title>Tocana de Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/878/salate-tocana-de-ardei-copti</link>
<description><![CDATA[Ceapa tocata marunt se pune la calit in putin ulei si apa pana se inmoaie bine. Apoi se adauga rosiile decojite si tocate marunt si se fierbe pana se formeaza un sos consistent. Se]]></description>
<pubDate>Sat, 21 Jul 2018 00:35:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3828/desert-prajitura-cu-foi-cu-miere</guid>
<title>Prajitura cu Foi cu Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3828/desert-prajitura-cu-foi-cu-miere</link>
<description><![CDATA[Se pun la fiert mierea, zaharul si margarina, cand s-a racit la temperatura camerei se adauga faina, sarea, bicrbonatul si lapte, se imparte aluatul in 4 se coc foi pe dosul tavii.]]></description>
<pubDate>Fri, 20 Jul 2018 22:53:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1311/paste-pizza-turnatei-cu-ou</guid>
<title>Turnatei cu ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/1311/paste-pizza-turnatei-cu-ou</link>
<description><![CDATA[Aceasta este varianta rapida a taiteilor. Gustul si aspectul sunt identice.  Diferenta este ca se foloseste mai putina faina asa incat sa obtineti un aluat de consistenta]]></description>
<pubDate>Fri, 20 Jul 2018 20:33:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1781/muraturi-cirese-confiate</guid>
<title>Cirese Confiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1781/muraturi-cirese-confiate</link>
<description><![CDATA[Spalati si desamburiti ciresele, avand grija sa recuperati zeama cand scoateti samburii. Puneti intr-un vas emailat, in care urmeaza sa fierbeti, straturi de cirese, zahar, zeama]]></description>
<pubDate>Fri, 20 Jul 2018 16:26:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1183/desert-prajitura-cu-nuca</guid>
<title>Prajitura cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1183/desert-prajitura-cu-nuca</link>
<description><![CDATA[Se freaca bine galbenusurile cu 80 g zahar, pana devin spumoase, se adauga cacaoa, sarea, treptat cele 8 linguri de lapte, iar apoi se cerne in amestec, praful de copt amestecat in]]></description>
<pubDate>Fri, 20 Jul 2018 14:37:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5501/aperitive-aperitiv-de-sfecla-rosie-pe-pat-de-paine-de-secara</guid>
<title>Aperitiv de Sfecla Rosie pe Pat de Paine de Secara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5501/aperitive-aperitiv-de-sfecla-rosie-pe-pat-de-paine-de-secara</link>
<description><![CDATA[* cup= 1 cana de 250 ml  Pentru ca nu am vrut sa am o paine intreaga, mare, am preferat sa fac baghete din aluatul de secara.   Se pune 1 si jumatate de cup (cana de 250 ml) de]]></description>
<pubDate>Fri, 20 Jul 2018 12:59:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6662/desert-inghetata-cu-branza-si-capsuni</guid>
<title>Inghetata cu Branza si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6662/desert-inghetata-cu-branza-si-capsuni</link>
<description><![CDATA[Se spala capsunile si li se indeparteaza coditele. Se taie in jumatati si se fierb cu 200 g de zahar pana cand incep sa se prinda de vas, apoi se lasa sa se raceasca.   Dupa ce]]></description>
<pubDate>Fri, 20 Jul 2018 09:03:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1697/ciorbe-supe-ciorba-cu-afumatura</guid>
<title>Ciorba cu afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1697/ciorbe-supe-ciorba-cu-afumatura</link>
<description><![CDATA[Intr-un vas cu apa punem costitele la fiert, dupa cateva clocote avem grija sa adunam spuma. Cand supa devine limpede punem legumele pregatite din timp, spalate si tocate. Punem]]></description>
<pubDate>Fri, 20 Jul 2018 04:56:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3180/muraturi-sirop-concentrat-din-flori-de-salcam</guid>
<title>Sirop Concentrat din Flori de Salcam</title>
<link>https://rev.sorin.dok.twn.ro/retete/3180/muraturi-sirop-concentrat-din-flori-de-salcam</link>
<description><![CDATA[Se spala bine florile, se curata de impuritati, se taie de pe ciorchini. Se aseaza intr-un vas.  Apa prevazuta in reteta se pune la fiert, cand a dat in fiert, se ia de pe foc, se]]></description>
<pubDate>Fri, 20 Jul 2018 04:20:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5665/desert-chec-cu-lamaie</guid>
<title>Chec cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5665/desert-chec-cu-lamaie</link>
<description><![CDATA[Se bat ouale cu zaharul pana se topeste zaharul. Dupa care se adauga uleiul, amidonul, faina, praful de copt intercaland ingredientele. La urma se adauga coaja si sucul de lamaie.]]></description>
<pubDate>Fri, 20 Jul 2018 02:49:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1860/muraturi-marmelada-de-prune-si-zmeura</guid>
<title>Marmelada de Prune si Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1860/muraturi-marmelada-de-prune-si-zmeura</link>
<description><![CDATA[Se iau prunele, se spala bine, se oparesc pentru a se putea indeparta pielita mai usor, se scot samburii si apoi se trec prin masina de carne. Se pun intr-un vas emailat se adauga]]></description>
<pubDate>Fri, 20 Jul 2018 02:04:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1896/desert-prajitura-jerbo</guid>
<title>Prajitura Jerbo</title>
<link>https://rev.sorin.dok.twn.ro/retete/1896/desert-prajitura-jerbo</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat (se poate si in masina de piine pe progr. 8 (framintat) si apoi se lasa putin la crescut. Intre timp, nuca se amesteca cu 100 g zahar]]></description>
<pubDate>Thu, 19 Jul 2018 23:54:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5932/carne-gogosi-aromate-de-post</guid>
<title>Gogosi Aromate de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/5932/carne-gogosi-aromate-de-post</link>
<description><![CDATA[Se cerne faina intr-un castron dupa care se face o adancitura in mijloc si se pune apa calduta in care se dizolva drojdia si zaharul, uleiul, zaharul vanilat si coaja de lamaie sau]]></description>
<pubDate>Thu, 19 Jul 2018 20:39:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/472/diverse-costite-cu-carnati-afumati-la-cuptor</guid>
<title>Costite cu carnati afumati la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/472/diverse-costite-cu-carnati-afumati-la-cuptor</link>
<description><![CDATA[Costitele se sareaza si se prajesc pe ulei, apoi se scot deoparte. Se procedeaza la fel si cu carnatii pe care ii taiem in bucati de cca 6-7 cm ( carnatii ii curatam de pielita).]]></description>
<pubDate>Thu, 19 Jul 2018 16:16:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6035/desert-inghetata-malaga-in-doua-variante</guid>
<title>Inghetata Malaga ( in Doua Variante )</title>
<link>https://rev.sorin.dok.twn.ro/retete/6035/desert-inghetata-malaga-in-doua-variante</link>
<description><![CDATA[Varianta 1 (reteta doar cu galbenusuri):   - lasati stafidele in rom in timp ce pregatiti compozitia pentru inghetata - daca hotariti sa folositi masina de inghetata puneti vasul]]></description>
<pubDate>Thu, 19 Jul 2018 14:21:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2279/carne-friptura-de-cartofi-cu-pui-si-rosmarin-la-cuptor</guid>
<title>Friptura de Cartofi cu Pui si Rosmarin la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2279/carne-friptura-de-cartofi-cu-pui-si-rosmarin-la-cuptor</link>
<description><![CDATA[Se curata cartofii si se injumatatesc (daca sunt cartofi medii) sau se lasa intregi daca sunt mici.   Se spala bine copanele cu apa rece. Se pun copanele si cartofii intr-o tava de]]></description>
<pubDate>Thu, 19 Jul 2018 13:58:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4927/diverse-roasted-vegetables-with-herbs-zarzavaturi-coapte</guid>
<title>Roasted Vegetables With Herbs (Zarzavaturi Coapte)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4927/diverse-roasted-vegetables-with-herbs-zarzavaturi-coapte</link>
<description><![CDATA[Deci, curatam de coaja si spalam bine legumele si zarzavaturile folosite, le taiem in bucati mai maricele dar incercam sa le avem oarecum egale. Daca morcovul si pastarnacul sant]]></description>
<pubDate>Thu, 19 Jul 2018 12:45:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4602/aperitive-risotto-cu-dovleac-si-crema-de-parmezan</guid>
<title>Risotto cu Dovleac si Crema de Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4602/aperitive-risotto-cu-dovleac-si-crema-de-parmezan</link>
<description><![CDATA[Cred ca nu se poate vorbi despre risotto inainte de va spune cate ceva despre orez.  Orezul este specia de cereale cea mai raspandita, principalii producatori fiind India si China.]]></description>
<pubDate>Thu, 19 Jul 2018 12:10:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2591/salate-chiperchi</guid>
<title>Chiperchi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2591/salate-chiperchi</link>
<description><![CDATA[Se calesc ardeii in ulei, cand s-au muiat se pun rosiile, usturoiul. Se lasa la foc mic sa fiarba pana ce ardeii sunt moi. Intre timp sa bat ouale si se amesteca cu branza si]]></description>
<pubDate>Thu, 19 Jul 2018 10:10:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6832/aperitive-salata-de-cartofi-cu-resturi-de-friptura</guid>
<title>Salata de Cartofi (cu Resturi de Friptura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6832/aperitive-salata-de-cartofi-cu-resturi-de-friptura</link>
<description><![CDATA[Pentru inceput spalam bine cartofii si ii punem la fiert (intr-o oala incapatoare, cu apa usor sarata cat sa-i acopere). Cand au fiert suficient (se patrund usor cu furculita) ii]]></description>
<pubDate>Thu, 19 Jul 2018 06:33:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3787/desert-mucenici-de-post</guid>
<title>Mucenici de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3787/desert-mucenici-de-post</link>
<description><![CDATA[Se pune drojdia cu un pic de zahar si lapte caldut intr-un castronel, se lasa circa 10 minute, apoi am adaugat faina cat sa devina consistenta unei smantani groase, se acopera si]]></description>
<pubDate>Thu, 19 Jul 2018 03:39:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3132/ciorbe-supe-pasta-e-fagioli-supa-de-fasole-boabe-cu-paste</guid>
<title>Pasta E Fagioli - Supa de Fasole Boabe cu Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/3132/ciorbe-supe-pasta-e-fagioli-supa-de-fasole-boabe-cu-paste</link>
<description><![CDATA[Calim in ulei catelul de usturoi, morcovele si telina cubulete si baconul. Aruncam usturoiul si adaugam fasolea, sucul de rosii si supa sau apa si lasati sa fiarba la foc mic.]]></description>
<pubDate>Thu, 19 Jul 2018 01:58:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2001/carne-painica</guid>
<title>Painica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2001/carne-painica</link>
<description><![CDATA[Se face aluatul in masina de paine sau la mana si se lasa sa se odihneasca 1 ora. Se imparte in 4 si se impleteste dupa imagine. Primul sul de aluat (din partea stanga) intotdeauna]]></description>
<pubDate>Thu, 19 Jul 2018 01:46:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/515/diverse-chiftele-cu-mazare</guid>
<title>Chiftele cu mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/515/diverse-chiftele-cu-mazare</link>
<description><![CDATA[Se amesteca bine carnea tocata cu usturoiul tocat marunt (sau praf), patrunjel daca doriti, sare, piper si oul, se fac mici perisoare.   Intr-o cratita punem o lingura ulei si un]]></description>
<pubDate>Wed, 18 Jul 2018 22:52:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3523/diverse-afumarea-carnii-in-casa</guid>
<title>Afumarea Carnii in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3523/diverse-afumarea-carnii-in-casa</link>
<description><![CDATA[Demult am tot vrut sa postez metoda asta simpla de afumare in bucatariile voastre a carnii, fara sa va afumati in acelas timp si peretii Razz (cred ca de-acum cateva luni tot sta]]></description>
<pubDate>Wed, 18 Jul 2018 20:20:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3671/peste-somon-caramelizat-cu-garnitura-de-varza-sau-ananas</guid>
<title>Somon Caramelizat cu Garnitura de Varza Sau Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/3671/peste-somon-caramelizat-cu-garnitura-de-varza-sau-ananas</link>
<description><![CDATA[Se taie bucatele mici feliile de bacon si se pun in tigaie la prajit. Intre timp se curata si se toaca ceapa rosie si varza se taie fideluta. Se pune ceapa rosie in untura lasata]]></description>
<pubDate>Wed, 18 Jul 2018 18:18:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/31/peste-saramura-de-peste</guid>
<title>Saramura de peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/31/peste-saramura-de-peste</link>
<description><![CDATA[Se freaca pestele cu sare grunjoasa si se prajeste pe plita sau pe gratar.   Intre timp se fierbe apa cu o lingurita de vegeta si se toarna intr-u castron peste usturoiul pisat,]]></description>
<pubDate>Wed, 18 Jul 2018 18:15:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1633/aperitive-cas-din-lapte-de-vaca</guid>
<title>Cas Din Lapte de Vaca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1633/aperitive-cas-din-lapte-de-vaca</link>
<description><![CDATA[Cum am procedat? Foarte simplu. Am pus laptele la fiert intr-o oala mare. Dupe fierbere, l-am lasat la racit si cand temperatura laptelui a ajuns la 105 grade (americane) am pus]]></description>
<pubDate>Wed, 18 Jul 2018 17:49:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4717/desert-bilbolbul-prajitura-fara-oua</guid>
<title>Bilbolbul (prajitura Fara Oua)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4717/desert-bilbolbul-prajitura-fara-oua</link>
<description><![CDATA[Se amesteca toate ingredientele uscate (faina, zahar, cacao, praf de copt, coaja de portocala si scortisoara) si se adauga incet si amestecind cu o lingura laptele. Atentie la]]></description>
<pubDate>Wed, 18 Jul 2018 17:21:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2004/desert-fursecuri-ovis-molis</guid>
<title>Fursecuri Ovis Molis</title>
<link>https://rev.sorin.dok.twn.ro/retete/2004/desert-fursecuri-ovis-molis</link>
<description><![CDATA[Punem intr-un castron zaharul pudra si untul sau untura (eu am folosit untura), care este de preferat sa fie la temperature camerei, si il frecam spuma.   Intr-un alt castron,]]></description>
<pubDate>Wed, 18 Jul 2018 08:12:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6138/diverse-ostropel-cu-carne-de-curcan</guid>
<title>Ostropel cu carne de curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6138/diverse-ostropel-cu-carne-de-curcan</link>
<description><![CDATA[Am fiert carnea in oala sub presiune cu un praf de sare, ceapa tocata si o frunza de dafin. Am incins uleiul intr-o cratita si am calit usturoiul zdrobit. Am adaugat pasta de]]></description>
<pubDate>Tue, 17 Jul 2018 11:04:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6466/salate-salata-orientala-cu-muraturi</guid>
<title>Salata orientala cu muraturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6466/salate-salata-orientala-cu-muraturi</link>
<description><![CDATA[Morcovii se curata de coaja, se spala si se pun la fiert.  Cartofii se spala si se pun la fiert.  Castravetii murati se taie rondele, iar gogosarii felii scurte si subtiri.]]></description>
<pubDate>Tue, 17 Jul 2018 08:10:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6497/peste-tarta-cu-ton-si-mozzarella</guid>
<title>Tarta cu ton si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/6497/peste-tarta-cu-ton-si-mozzarella</link>
<description><![CDATA[Aluatul: Intr-un bol punem untul rece si il amestecam cu oul si sarea. Incorporam faina treptat, amestecam bine si vom obtine o bila de aluat omogen. Il punem in folie de bucatarie]]></description>
<pubDate>Tue, 17 Jul 2018 06:39:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3085/aperitive-aperitive-de-pepene-rosu-cu-brinza</guid>
<title>Aperitive de Pepene Rosu cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3085/aperitive-aperitive-de-pepene-rosu-cu-brinza</link>
<description><![CDATA[Se taie felii miezul de pepene si brinza, se aseaza in straturi si se prind cu o scobitoare impreuna cu o frunza de preferat de menta ca sa se potriveasca aroma (eu am pus busuioc]]></description>
<pubDate>Tue, 17 Jul 2018 05:20:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4932/carne-porc-in-crusta-de-rosii-uscate</guid>
<title>Porc in Crusta de Rosii Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4932/carne-porc-in-crusta-de-rosii-uscate</link>
<description><![CDATA[Rosiile uscate le taiem cu semiluna impreuna cu catelul de usturoi si acele de pe crengutele de rozmarin. Adaugam sare si piper macinat dupa gust.   Bucata de carne spalata si]]></description>
<pubDate>Mon, 16 Jul 2018 09:27:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2944/salate-salata-de-telina-morcovi-si-mere</guid>
<title>Salata de Telina, Morcovi si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2944/salate-salata-de-telina-morcovi-si-mere</link>
<description><![CDATA[Curatati telina, morcovii si merele.  Dati pe razatoarea mica telina, morcovii si pe razatoarea mare, merele.  Amestecati-le intr-un bol, adaugati ulei si otet (zeama de lamaie),]]></description>
<pubDate>Mon, 16 Jul 2018 00:59:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4442/paste-pizza-fettuccine-primavera-paste-cu-legume</guid>
<title>Fettuccine Primavera (Paste cu Legume)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4442/paste-pizza-fettuccine-primavera-paste-cu-legume</link>
<description><![CDATA[Se ia un vas cu apa, se pune sare si ulei si se pune la fiert. Se curata ciupercile si se feliaza, se spala si se feliaza subtire si ardeiul. Sparabgehlul se rade usurel de]]></description>
<pubDate>Sun, 15 Jul 2018 18:31:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6770/aperitive-mic-dejun-la-pahar</guid>
<title>Mic dejun la pahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/6770/aperitive-mic-dejun-la-pahar</link>
<description><![CDATA[In doua cupe / pahare individuale alternam ingredientele de mai sus.  Incepem cu mierea (poate fi de oricare sau chiar o puteti inlocui cu un sos/ gem / dulceata / peltea de fructe]]></description>
<pubDate>Sun, 15 Jul 2018 15:38:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1577/carne-ciolan-de-porc-la-cuptor</guid>
<title>Ciolan de Porc la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1577/carne-ciolan-de-porc-la-cuptor</link>
<description><![CDATA[Intr-o tava de yena am pus ciolanul de porc si pe langa el am adaugat ceapa verde, morcovii, patrunjelul radacina, telina, toate taiate felii mai groase, usturoiul si ardeiul, am]]></description>
<pubDate>Sun, 15 Jul 2018 15:30:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3959/carne-placintele-cu-ceapa-si-mujdei</guid>
<title>Placintele cu Ceapa si Mujdei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3959/carne-placintele-cu-ceapa-si-mujdei</link>
<description><![CDATA[Bateti oul cu un praf de sare, apoi adaugati uleiul, apa carbogazoasa si omogenizati bine.  Puneti faina in ploaie si framantati pana obtineti un aluat elastic. Adaugati la nevoie]]></description>
<pubDate>Sun, 15 Jul 2018 11:31:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2678/desert-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata</guid>
<title>Reteta de preparare a papanasilor cu Smantana si Dulceata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2678/desert-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata</link>
<description><![CDATA[Branza se mixeaza foarte bine impreuna cu ouale, zaharul, zaharul vanilat si un praf de sare. Apoi adaugam faina amestecata cu praful de copt si omogenizam.   Aluatul trebuie sa]]></description>
<pubDate>Sun, 15 Jul 2018 04:37:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/170/bauturi-mudslide</guid>
<title>Mudslide</title>
<link>https://rev.sorin.dok.twn.ro/retete/170/bauturi-mudslide</link>
<description><![CDATA[Intr-un pahar special pentru amestecat bauturile (sau poate fi si orice pahar daca nu aveti un Boston Shaker - parca se numeste) se pune gheata pana la jumatate.  Apoi se adauga]]></description>
<pubDate>Sun, 15 Jul 2018 04:11:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/146/carne-baclava</guid>
<title>Baclava</title>
<link>https://rev.sorin.dok.twn.ro/retete/146/carne-baclava</link>
<description><![CDATA[Foile se impart in 3 parti egale. Nucile macinate se amesteca cu scortisoara si se impart in 2 parti egale. Se incalzeste margarina la foc pana se topeste .   Se unge o tava cu]]></description>
<pubDate>Sat, 14 Jul 2018 17:47:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5288/desert-placinta-de-dovleac-de-post</guid>
<title>Placinta de Dovleac (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5288/desert-placinta-de-dovleac-de-post</link>
<description><![CDATA[Mod preparare umplutura:  Se curata dovleacul de coaja si de seminte, dupa care se da pe razatoare (pe partea mai mare) si se amesteca cu zaharul. Margarina se topeste intr-o]]></description>
<pubDate>Sat, 14 Jul 2018 05:20:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2565/desert-prajitura-cubulete-cu-cirese</guid>
<title>Prajitura `Cubulete cu Cirese`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2565/desert-prajitura-cubulete-cu-cirese</link>
<description><![CDATA[Blat: Se prepara o compozitie din oua, zahar, zaharul vanilat, sare si faina amestecata cu praful de copt. Acesta compozitie se pune intr-o tava unsa cu margarina, si se baga in]]></description>
<pubDate>Sat, 14 Jul 2018 03:41:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/476/desert-tiramisu-reteta-originala</guid>
<title>Tiramisu reteta originala</title>
<link>https://rev.sorin.dok.twn.ro/retete/476/desert-tiramisu-reteta-originala</link>
<description><![CDATA[- se freaca galbenusurile cu zaharul intr-un vas rezistent la foc.  De abia dupa ce ati amestecat galbenusurile cu zaharul, puteti pune si vasul respectiv, pe foc la bain marie,]]></description>
<pubDate>Fri, 13 Jul 2018 12:48:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1424/desert-melci-cu-visine</guid>
<title>Melci cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1424/desert-melci-cu-visine</link>
<description><![CDATA[Desfacem si intindem aluatul foietaj. Presaram peste el zaharul vanilat si apoi visinele, bine stoarse de suc. Rulam bine aluatul, dupa care il taiem de doua degete grosime. Punem]]></description>
<pubDate>Fri, 13 Jul 2018 09:54:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2976/carne-placintele-aperitiv-cu-branza-de-vaci-marar-si-ceapa-verde</guid>
<title>Placintele Aperitiv cu Branza de Vaci, Marar si Ceapa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2976/carne-placintele-aperitiv-cu-branza-de-vaci-marar-si-ceapa-verde</link>
<description><![CDATA[Aluat:  Framantati un aluat ca de paine, putin mai moale si mai lipicios, din ou, smantana si faina cernuta impreuna cu sarea.  Lasati sa se odihneasca 15 min la temperatura]]></description>
<pubDate>Fri, 13 Jul 2018 08:45:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3468/salate-budinca-de-conopida-cu-brinza</guid>
<title>Budinca de Conopida cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3468/salate-budinca-de-conopida-cu-brinza</link>
<description><![CDATA[Spalati si curatati conopida, o fierbeti in apa sarata cca 20 minute, o scurgeti bine de apa in are a fiert intr-o strecuratoare.   In aceeasi oala in care a fiert amestecati]]></description>
<pubDate>Fri, 13 Jul 2018 05:36:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4861/carne-luchi</guid>
<title>Luchi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4861/carne-luchi</link>
<description><![CDATA[- Aluatul poate fi preparat initial intr-un bol (si framantat ulterior pe suprafata de lucru) sau direct pe suprafata de lucru (planseta / blat de bucatarie). Eu am ales cea de a]]></description>
<pubDate>Fri, 13 Jul 2018 05:08:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3929/diverse-cartofi-hasselback</guid>
<title>Cartofi Hasselback</title>
<link>https://rev.sorin.dok.twn.ro/retete/3929/diverse-cartofi-hasselback</link>
<description><![CDATA[- Se incalzeste cuptorul la 220 grade c.  - Cartofii se spala foarte bine (fara a fi curatati de coaja) si se sterg apoi cu servetele absorbante.  - Se taie fiecare catof in parte]]></description>
<pubDate>Fri, 13 Jul 2018 03:34:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1082/desert-fondant</guid>
<title>Fondant</title>
<link>https://rev.sorin.dok.twn.ro/retete/1082/desert-fondant</link>
<description><![CDATA[1. se dizolva zaharul in apa  2. se fierbe avand grija sa spalam marginile vasului cu o pensula inmuiata in apa  3. cand este aproape legat se adauga glucoza lichida(mierea)  4. se]]></description>
<pubDate>Thu, 12 Jul 2018 21:43:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3663/sosuri-pasta-dulce-de-usturoi-sweet-garlic-paste</guid>
<title>Pasta Dulce de Usturoi (Sweet Garlic Paste)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3663/sosuri-pasta-dulce-de-usturoi-sweet-garlic-paste</link>
<description><![CDATA[Striviti usturoiul curatat, cu lama unui cutit sau treceti-l prin presa.  Puneti-l intr-un vas in care ati topit untul si mierea, impreuna cu zeama si cele 2 jumatati de lamaie,]]></description>
<pubDate>Thu, 12 Jul 2018 20:26:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5287/diverse-pulpe-de-pui-cu-legume-la-cuptor</guid>
<title>Pulpe de Pui cu Legume la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5287/diverse-pulpe-de-pui-cu-legume-la-cuptor</link>
<description><![CDATA[Pulpele se spala si se lasa sa se scurga un pic pe un servet.   Curatam ceapa, morcovii si ardeii kapia de cotoare. Taiem ceapa pestisori, morcovii rondele, ardeii betigase si]]></description>
<pubDate>Thu, 12 Jul 2018 19:49:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/436/diverse-ficatei-de-pui-fragezi</guid>
<title>Ficatei de pui fragezi</title>
<link>https://rev.sorin.dok.twn.ro/retete/436/diverse-ficatei-de-pui-fragezi</link>
<description><![CDATA[Se curata ficatul de pielite, si se da fiecare bucata prin faina . Intr-o tigaie se pune rama al topit, se adauga ceapa tocata marunt si se caleste . Peste punem ficateii]]></description>
<pubDate>Thu, 12 Jul 2018 18:49:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2716/desert-stelute-cu-crema-de-ciocolata</guid>
<title>Stelute cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2716/desert-stelute-cu-crema-de-ciocolata</link>
<description><![CDATA[Pentru prepararea blatului maro, ciocolata se incalzeste in lapte, pana se topeste. Dupa ce se raceste, se adauga untul, zaharul, ouale si se mixeaza bine. la urma se pune faina.]]></description>
<pubDate>Thu, 12 Jul 2018 18:33:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2485/diverse-sarmale-in-felul-meu</guid>
<title>Sarmale... in Felul Meu</title>
<link>https://rev.sorin.dok.twn.ro/retete/2485/diverse-sarmale-in-felul-meu</link>
<description><![CDATA[Varza se spala bine, se portioneaza, se pune deoparte.   Carnea se spala, se taie bucati potrivite, se macina de doua ori. . . la fel se face si cu slaninuta afumata si se amesteca]]></description>
<pubDate>Thu, 12 Jul 2018 18:08:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/70/carne-piept-de-pui-in-crusta-de-cartofi</guid>
<title>Piept de pui in crusta de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/70/carne-piept-de-pui-in-crusta-de-cartofi</link>
<description><![CDATA[- 4-5 fileuri de piept de se bat putin si se prajesc intr-o tigaie pana isi schimba culoarea. Se dau cu sare si piper si se aseaza cu o tava unsa cu putin unt. Deasupra se taie]]></description>
<pubDate>Thu, 12 Jul 2018 14:02:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3995/desert-tort-simplu</guid>
<title>Tort Simplu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3995/desert-tort-simplu</link>
<description><![CDATA[Deci, daca avem blatul la congelator, vom avea un tort si simplu si ultra rapid si bun.  Daca nu avem, atunci pregatim un blat dupa preferinta,.  Se lasa la decongelat blatul si]]></description>
<pubDate>Thu, 12 Jul 2018 13:39:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6672/salate-salata-cu-somon-afumat</guid>
<title>Salata cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6672/salate-salata-cu-somon-afumat</link>
<description><![CDATA[Legumele se spala foarte bine sub jet de apa rece, dupa care se sterg usor cu un prosop absorbant.   Le curatam si le tocam dupa preferinta.   Se curata cepele de foi, se toaca]]></description>
<pubDate>Thu, 12 Jul 2018 13:22:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2298/aperitive-rulouri-cu-praz-si-feta</guid>
<title>Rulouri cu Praz si Feta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2298/aperitive-rulouri-cu-praz-si-feta</link>
<description><![CDATA[Se curata prazul si se taie in bucati de 1 cm. Se opareste in apa cu sare pana se moaie, apoi se pune la scurs si se lasa la rece. Separat se bate oul impreuna cu branza pisata,]]></description>
<pubDate>Thu, 12 Jul 2018 05:23:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5261/ciorbe-supe-crema-de-dovleac-milaneza</guid>
<title>Crema de Dovleac Milaneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5261/ciorbe-supe-crema-de-dovleac-milaneza</link>
<description><![CDATA[Dovleacul se curata si se taie cuburi. Cuburile se pun la fiert, in putina apa cu sare.  Cand sunt fierte, se scurg de apa si se piseaza cu furculita.   Separat, se pun 400ml de]]></description>
<pubDate>Thu, 12 Jul 2018 02:11:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4410/desert-chec-pufos</guid>
<title>Chec Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4410/desert-chec-pufos</link>
<description><![CDATA[Pentru inceput, puneti la foc mediu, untul pentru merisoare, zaharul brun, merisoarele si lasati pana ce zaharul este topit si merisoarele inmuiate, amestecand continuu. Dati]]></description>
<pubDate>Wed, 11 Jul 2018 23:06:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/573/aperitive-castraveti-cu-branza-si-somon-afumat</guid>
<title>Castraveti cu branza si somon afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/573/aperitive-castraveti-cu-branza-si-somon-afumat</link>
<description><![CDATA[-se face o pasta de branza cum vreti voi, in care punem marar tocat  -se taie castravetele felii si se pune cu spritul rondele de branza.   -se infinge fara mila o scobitoare in]]></description>
<pubDate>Wed, 11 Jul 2018 21:42:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1010/paste-pizza-spaghete-cu-hamsii-si-pesmet</guid>
<title>Spaghete cu Hamsii si Pesmet</title>
<link>https://rev.sorin.dok.twn.ro/retete/1010/paste-pizza-spaghete-cu-hamsii-si-pesmet</link>
<description><![CDATA[Intr-o tigaie, puneti uleiul si usturoiul tocat marunt, caliti putin, adaugati hamsiile si continuati sa amestecati la foc potrivit. Adaugati 2-3 linguri de apa luate din oala unde]]></description>
<pubDate>Wed, 11 Jul 2018 20:21:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1197/desert-ochiul-vrajitoarei-fursecuri</guid>
<title>Ochiul Vrajitoarei (fursecuri)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1197/desert-ochiul-vrajitoarei-fursecuri</link>
<description><![CDATA[Intr-un vas frecam spuma 375 gr margarina Rama, 375 gr zahar pudra, 6 galbenusuri de ou apoi adaugam 1 praf de copt si 700 gr faina. Eu am folosit zahar pudra aromat cu vanilie.]]></description>
<pubDate>Wed, 11 Jul 2018 18:35:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/221/aperitive-langose</guid>
<title>Langose</title>
<link>https://rev.sorin.dok.twn.ro/retete/221/aperitive-langose</link>
<description><![CDATA[In putin lapte caldut dizolvam drojdia si zaharul si le lasam asa 5-10 minute.  Adaugam la faina cartofii fierti si zdrobiti,2 lingurite sare si laptele cu drojdia.  Restul de]]></description>
<pubDate>Wed, 11 Jul 2018 07:48:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/886/diverse-gulioare-umplute</guid>
<title>Gulioare Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/886/diverse-gulioare-umplute</link>
<description><![CDATA[Gulioarele se curata si se scobesc cu un cutit bine ascutit. Apoi pregatim umplutura. Ceapa se taie cubulete mici, se amesteca impreuna cu orezul, carnea si condimentele. Se aseaza]]></description>
<pubDate>Wed, 11 Jul 2018 02:12:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4037/desert-placinta-cu-branza-si-cirese</guid>
<title>Placinta cu Branza si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/4037/desert-placinta-cu-branza-si-cirese</link>
<description><![CDATA[Cireselor le scoatem samburii si le rupem /taiem jumatati.  Branza se amesteca cu zaharul, zaharul vanilat si nuca de cocos. Adaugam ouale intregi si omogenizam bine.   Foaia de]]></description>
<pubDate>Wed, 11 Jul 2018 01:17:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3584/desert-galette-des-rois</guid>
<title>Galette Des Rois</title>
<link>https://rev.sorin.dok.twn.ro/retete/3584/desert-galette-des-rois</link>
<description><![CDATA[- Se lasa aluatul foietaj la dezghetat, la temperatura camerei.  - Crema frangipane este un amestec in cantitati egale de crema pentru patiserie si crema de migdale. Datorita]]></description>
<pubDate>Tue, 10 Jul 2018 22:54:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1788/desert-parfeu-de-cacao-cu-biscuiti</guid>
<title>Parfeu de Cacao cu Biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1788/desert-parfeu-de-cacao-cu-biscuiti</link>
<description><![CDATA[Zaharul, apa si cacaoa, se topesc la foc incet intr-o craticioara, dupa care se lasa la racit. Cand compozitia este calduta, puneti o lingura de Nutella, lasati sa se raceasca]]></description>
<pubDate>Tue, 10 Jul 2018 17:03:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1181/desert-tort-camasa</guid>
<title>Tort `Camasa`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1181/desert-tort-camasa</link>
<description><![CDATA[Preparare Fondant: Ungem un vas bine cu rama asezam in el marsmallows, adaugam 2 linguri apa si dam vasul la cuptorul cu microunde pana se topeste marshmallowsul (eu am pus de]]></description>
<pubDate>Tue, 10 Jul 2018 04:39:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1558/salate-salata-de-spanac-cu-pui</guid>
<title>Salata de Spanac cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1558/salate-salata-de-spanac-cu-pui</link>
<description><![CDATA[Pregatim puiul: il spalam, presaram vegeta. Batem oul cu laptele, amestecam sarea mare cu susanul. Incingem 2-3 linguri de ulei, trecem bucatile de pui prin oul cu lapte si prin]]></description>
<pubDate>Mon, 09 Jul 2018 18:54:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2406/carne-painica-cu-ceapa</guid>
<title>Painica cu Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2406/carne-painica-cu-ceapa</link>
<description><![CDATA[Curatam si spalam ceapa, o taiam pestisori. Preparam un aluat de paine din faina, sare, zahar, drojdie, lingura de ulei si 150 ml de apa calduta, lasam sa se odihneasca cam]]></description>
<pubDate>Mon, 09 Jul 2018 18:46:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2187/diverse-pulpe-in-fulgi-de-porumb</guid>
<title>Pulpe in Fulgi de Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/2187/diverse-pulpe-in-fulgi-de-porumb</link>
<description><![CDATA[Pentru inceput se curata pulpele si se pun la fiert cu putin condiment de pui. Se fierb 30 de minute, dupa care se scot din apa si se curata de piele. Urmatorul pas este]]></description>
<pubDate>Mon, 09 Jul 2018 16:36:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5/diverse-omleta-cu-puricei</guid>
<title>Omleta cu puricei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5/diverse-omleta-cu-puricei</link>
<description><![CDATA[Se sparg ouale intr-un castron incapator, se toaca fasii sau cuburi mezelul, branza si mamaliga rece se faramiteaza bine cu furculita se sareaza si pipereaza dupa gust! Se prajeste]]></description>
<pubDate>Mon, 09 Jul 2018 16:35:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2442/desert-tarta-cu-budinca-si-mac</guid>
<title>Tarta cu Budinca si Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2442/desert-tarta-cu-budinca-si-mac</link>
<description><![CDATA[Amestecati toate ingredientele pentru aluat, ouale cu zaharul, untul mai moale, vanilia, un varf de sare, iar la sfarsit adaugati faina si praful de copt cernute impreuna. Va]]></description>
<pubDate>Mon, 09 Jul 2018 13:17:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3649/ciorbe-supe-supa-de-morcovi-cu-portocala</guid>
<title>Supa de Morcovi cu Portocala</title>
<link>https://rev.sorin.dok.twn.ro/retete/3649/ciorbe-supe-supa-de-morcovi-cu-portocala</link>
<description><![CDATA[Se toaca ceapa si se caleste in ulei pana devine lucioasa, se adauga morcovii taiati rondele sau cubulete. Se prajesc cateva minute. Se adauga supa (eu facut de legume pt ca e]]></description>
<pubDate>Mon, 09 Jul 2018 06:57:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6849/salate-pateu-de-ciuperci</guid>
<title>Pateu de ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6849/salate-pateu-de-ciuperci</link>
<description><![CDATA[Ciupercile se spala foarte bine si se curata.  Se fierb pentru 20-25 de minute, dupa care se scurg de apa.  Ceapa se toaca marunt si se caleste in ulei pana devine translucida.  Se]]></description>
<pubDate>Mon, 09 Jul 2018 04:10:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4259/diverse-burger-cu-chifla-de-casa</guid>
<title>Burger cu Chifla de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4259/diverse-burger-cu-chifla-de-casa</link>
<description><![CDATA[Reteta de chifle o gasiti aici.   Daca faceti cu carne de vita tocati aceasta foarte marunt intr-un blender sau robot de bucatarie si formati 4 bucati a cate 100 g fiecare in forma]]></description>
<pubDate>Mon, 09 Jul 2018 01:13:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1907/aperitive-salata-verde-cu-piept-de-pui</guid>
<title>Salata Verde cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1907/aperitive-salata-verde-cu-piept-de-pui</link>
<description><![CDATA[Pieptul de pui se coace pe gratar intorcandu-l de doua trei ori sa fie patruns bine! Cand este gata saram, piperam si il lasam la racit!   Intre timp spalam bine salata verde o dam]]></description>
<pubDate>Sun, 08 Jul 2018 21:51:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1291/carne-foietaj-cu-diferite-umpluturi</guid>
<title>Foietaj cu diferite umpluturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1291/carne-foietaj-cu-diferite-umpluturi</link>
<description><![CDATA[Se decongeleaza aluatul si se taie(cu ajutorul unui cutit incalzit la flacara) in 8 fasii egale.Pe doua din ele am intins compozitia de gem iar pe celelalte doua pe cea de nuca pe]]></description>
<pubDate>Sun, 08 Jul 2018 12:05:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6448/carne-batoane-super-pufoase-de-post</guid>
<title>Batoane Super Pufoase, de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6448/carne-batoane-super-pufoase-de-post</link>
<description><![CDATA[Aluat Dizolvati drojdia in 125 ml apa calduta, apoi lasati-o 10 min intr-un loc cald, doar pana face la suprafata putina spuma.  Cerneti 200 g faina intr-un bol si faceti o gropita]]></description>
<pubDate>Sun, 08 Jul 2018 11:01:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/294/salate-salata-de-vara</guid>
<title>Salata de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/294/salate-salata-de-vara</link>
<description><![CDATA[Se prepara maioneza dintr-un ou fiert, unul crud si o cescuta de ulei. Apoi am adaugat o lingura de iaurt mai gros. In compozitie am adaugat boabele de porumb.   Restul a fost o]]></description>
<pubDate>Sun, 08 Jul 2018 05:52:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1405/aperitive-omleta-cu-ciuperci</guid>
<title>Omleta cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1405/aperitive-omleta-cu-ciuperci</link>
<description><![CDATA[Ciupercile se curata si se taie in lame subtiri apoi se calesc in ulei de masline pana ce scade tot sosul format .Se adauga si gogosarul taiat rondele si se mai tine pe foc cam 5]]></description>
<pubDate>Sun, 08 Jul 2018 05:46:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4182/salate-shakshuka</guid>
<title>Shakshuka</title>
<link>https://rev.sorin.dok.twn.ro/retete/4182/salate-shakshuka</link>
<description><![CDATA[Ardeii se spala (se indeparteaza codita si semintele) apoi se taie    bastonase    subtiri de aproximativ 1 cm.   Codita rosiilor se indeparteaza. Rosiile se spala si se taie]]></description>
<pubDate>Sun, 08 Jul 2018 05:33:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6074/aperitive-drob-de-pui-in-aluat-de-foietaj</guid>
<title>Drob de pui in aluat de foietaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/6074/aperitive-drob-de-pui-in-aluat-de-foietaj</link>
<description><![CDATA[Spalam si curatam ficateii si ii punem sa fiarba.Ii lasam la fiert circa 10-15 min. Indepartam spuma care se formeaza. Spalam pieptul de pui si il punem la fiert in apa cu putina]]></description>
<pubDate>Sun, 08 Jul 2018 03:01:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5554/salate-cartofi-cu-taitei</guid>
<title>Cartofi cu Taitei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5554/salate-cartofi-cu-taitei</link>
<description><![CDATA[Se curata cartofi si se taie cubulete, se fierb in apa cu sare.   Taitei se pun si ei la fiert in apa cu sare.   Ceapa se taie marunt si se caleste in ulei pana devine lucioasa, la]]></description>
<pubDate>Sat, 07 Jul 2018 19:01:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4613/bauturi-chai</guid>
<title>Chai</title>
<link>https://rev.sorin.dok.twn.ro/retete/4613/bauturi-chai</link>
<description><![CDATA[Zdrobiti in mojar boabele de enibahar si cardamom. Puneti-le intr-o cratita impreuna cu anason stelat, ghimbir, cuisoare, zahar si apa. Fierbeti acestea lent 4-5 minute. Adaugati]]></description>
<pubDate>Sat, 07 Jul 2018 16:23:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1429/desert-prajitura-cu-fructe-de-sezon-si-crema-de-smantana</guid>
<title>Prajitura cu Fructe de Sezon si Crema de Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1429/desert-prajitura-cu-fructe-de-sezon-si-crema-de-smantana</link>
<description><![CDATA[Drojdia se freaca cu zaharul pana se lichefiaza, adaugand apoi grasimea moale, oul intreg, laptele caldut, sarea, coaja rasa de lamaie si faina cernuta.  Aluatul se amesteca intai]]></description>
<pubDate>Sat, 07 Jul 2018 13:47:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/557/diverse-medalioane-din-piept-de-curcan</guid>
<title>Medalioane din piept de curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/557/diverse-medalioane-din-piept-de-curcan</link>
<description><![CDATA[Fierbem pieptul de curcan, impreuna cu morcovul in apa cu sare. Apoi am facut cu blenderul pieptul, morcovul se taie rondele de cca 1 cm grosime.   Amestecam carnea tocata cu]]></description>
<pubDate>Sat, 07 Jul 2018 09:38:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5987/aperitive-pizza-vegetariana-un-doi-trei</guid>
<title>Pizza Vegetariana (Un-doi-trei)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5987/aperitive-pizza-vegetariana-un-doi-trei</link>
<description><![CDATA[Ce nume am gasit si eu: wink: : p ..... o pizza foarte buna si usor de preparat  Se intinde aluatul pe tava in care dorim sa coacem pizza. Tava se unge in prealabil cu un strop de]]></description>
<pubDate>Sat, 07 Jul 2018 05:24:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4841/carne-piept-de-curcan-cu-farsa-umplutura</guid>
<title>Piept de Curcan cu `farsa` (umplutura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4841/carne-piept-de-curcan-cu-farsa-umplutura</link>
<description><![CDATA[Spalati pieptul de curcan si uscati-l cu servetele absorbante. Crestati carnea in 4-5 locuri, fara sa taiati pana in partea de jos. Condimentati cu sare si dati deoparte.]]></description>
<pubDate>Sat, 07 Jul 2018 03:58:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6139/desert-gogosi</guid>
<title>Gogosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6139/desert-gogosi</link>
<description><![CDATA[Dizolvam drojdia in 3 linguri de lapte caldut. Adaugam o lingurita de zahar si una de faina si o lasam la dospit.Restul de lapte si iaurtul il incalzim impreuna cu zaharul, atat]]></description>
<pubDate>Sat, 07 Jul 2018 03:16:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/526/desert-chec-cu-ciocolata-rapid</guid>
<title>Chec cu ciocolata rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/526/desert-chec-cu-ciocolata-rapid</link>
<description><![CDATA[Albusul de la cele 6 oua se bat spuma tare cu 200 gr zahar. Galbenusurile se freaca spuma cu 1 lingura zahar si apoi adaugam la el 50 ml ulei. Galbenusul se adauga treptat la albus]]></description>
<pubDate>Sat, 07 Jul 2018 02:43:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6663/desert-tort-tiramisu-reteta-originala</guid>
<title>Tort Tiramisu reteta originala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6663/desert-tort-tiramisu-reteta-originala</link>
<description><![CDATA[Prima data se face cafeaua. Se pun apa si zaharul la fiert si cand da in clocot, se adauga cafeaua, se amesteca si se ia de pe foc, lasandu-se apoi sa se raceasca.   Se mixeaza]]></description>
<pubDate>Sat, 07 Jul 2018 01:29:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6199/desert-tarta-cu-capsuni</guid>
<title>Tarta cu capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6199/desert-tarta-cu-capsuni</link>
<description><![CDATA[Aluatul  Pregatim aluatul de pe o zi pe alta  Mixam untul moale cu praful de sare si zaharul.  Incorporam oul si mixam.  Adaugam coaja rasa de lamaie si portocala apoi faina in]]></description>
<pubDate>Fri, 06 Jul 2018 14:40:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2711/desert-tarta-cu-mere-ciocolata-si-sos-caramel-cu-smantana</guid>
<title>Tarta cu Mere, Ciocolata si Sos Caramel cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2711/desert-tarta-cu-mere-ciocolata-si-sos-caramel-cu-smantana</link>
<description><![CDATA[Amestecati 300 g faina cu 150 g unt rece taiat cubulete pana obtineti un aluat nisipos. Adaugati 100 g zahar, 1 praf de sare, 1-2 linguri apa rece si framantati un aluat elastic pe]]></description>
<pubDate>Fri, 06 Jul 2018 10:09:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1540/carne-pizza-hawai-si-pizza-romana</guid>
<title>Pizza Hawai si Pizza Romana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1540/carne-pizza-hawai-si-pizza-romana</link>
<description><![CDATA[Intindem aluatul direct in tava tapetata cu hartie de copt si adaugam sosul de rosii in care am adaugat o lingurita de rozmarin pe toata suprafata acestuia. Ornam cu ananas, sunca]]></description>
<pubDate>Thu, 05 Jul 2018 16:45:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4043/muraturi-sirop-din-suc-de-portocale</guid>
<title>Sirop din Suc de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4043/muraturi-sirop-din-suc-de-portocale</link>
<description><![CDATA[Stoarceti sucul de la 4 portocale mari si 1 lamaie printr-un storcator manual (pentru a avea si resturi de pulpa). Masurati lichidul obtinut. Trebuie sa aveti 700 ml; daca aveti]]></description>
<pubDate>Thu, 05 Jul 2018 11:32:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6121/carne-pateuri-cu-ciuperci</guid>
<title>Pateuri cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6121/carne-pateuri-cu-ciuperci</link>
<description><![CDATA[Ciupercile le spalam sub jet de apa rece si le lasam la scurs intr-o strecuratoare. Tocam ceapa si o calim in ulei pana se inmoaie. Adaugam ciupercile tocate marunt si le calim 4-5]]></description>
<pubDate>Thu, 05 Jul 2018 06:41:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2607/desert-prajitura-cu-gris-si-fructe</guid>
<title>Prajitura cu Gris si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2607/desert-prajitura-cu-gris-si-fructe</link>
<description><![CDATA[Se bat bine ouale cu zaharul, un varf de sare, vanilia si praful de budinca. Se adauga ricotta sau branza de vaci sfaramata, apoi grisul amestecat cu praful de copt. La sfarsit se]]></description>
<pubDate>Wed, 04 Jul 2018 19:20:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1319/desert-orez-cu-lapte</guid>
<title>Orez cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/1319/desert-orez-cu-lapte</link>
<description><![CDATA[Preparare:  Orezul spalat in prealabil il punem la fiert in apa cu sare si lasam sa fiarba de jumatate. Il strecuram, spalam sub jet de apa si il asezam in alt vas. Adaugam 1 praf]]></description>
<pubDate>Wed, 04 Jul 2018 16:53:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4581/diverse-galuste-din-couscous</guid>
<title>Galuste din Couscous</title>
<link>https://rev.sorin.dok.twn.ro/retete/4581/diverse-galuste-din-couscous</link>
<description><![CDATA[Pentru ca am vazut ca apreciati couscous-ul, dupa retetele postate si pentru ca in urma comentariului pe care l-am facut la o reteta cineva m-a intrebat cum se prepara galustele]]></description>
<pubDate>Wed, 04 Jul 2018 11:27:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4928/carne-langosi</guid>
<title>Langosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4928/carne-langosi</link>
<description><![CDATA[Facem un aluat cu toate ingredientele de mai sus mai putin uleiul, framintam aluatul cu miinile unse cu ulei si lasam la dospit pina cind se dubleaza ca volum (depinde de]]></description>
<pubDate>Wed, 04 Jul 2018 02:54:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1655/desert-prajitura-din-iaurt</guid>
<title>Prajitura Din Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1655/desert-prajitura-din-iaurt</link>
<description><![CDATA[In doua vase punem cate 2 cutii iaurt. Adaugam in fiecare vas cate 12 linguri zahar, 2 plicuri zahar vanilat si amestecam bine pana se omogenizeaza. Intr-un vas adaugam piersicile]]></description>
<pubDate>Tue, 03 Jul 2018 17:44:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3469/desert-pain-despagne-cu-mirodenii-si-crema-de-caramel</guid>
<title>Pain D'espagne cu Mirodenii si Crema de Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3469/desert-pain-despagne-cu-mirodenii-si-crema-de-caramel</link>
<description><![CDATA[Se iau albusurile. Se bat spuma cu esenta de rom. Se adauga zaharul simplu si cel vanilat. Se adauga cate un galbenus, pe rand. Se cerne faina si se amesteca cu condimentele,]]></description>
<pubDate>Tue, 03 Jul 2018 07:36:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4592/paste-pizza-taitei-de-casa</guid>
<title>Taitei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4592/paste-pizza-taitei-de-casa</link>
<description><![CDATA[Se bat ouale cu un praf de sare, se adauga faina alba cat cuprinde pana se face un aluat care se poate intinde. Se intinde aluatul cu sucitorul in foaie subtire si se pune la]]></description>
<pubDate>Tue, 03 Jul 2018 06:02:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1698/desert-prajitura-cu-zmeura-si-nuca-de-cocos</guid>
<title>Prajitura cu Zmeura si Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1698/desert-prajitura-cu-zmeura-si-nuca-de-cocos</link>
<description><![CDATA[Albusurile se separa de galbenusuri.   Se pun albusurile intr-un vas, unde urmeaza sa le batem si galbenusurile se pun intr-o cratita care se va pune mai tarziu pe ochiul de]]></description>
<pubDate>Tue, 03 Jul 2018 01:56:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1384/diverse-piure-de-cartofi-cu-usturoi-si-lamaie</guid>
<title>Piure de cartofi cu usturoi si lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1384/diverse-piure-de-cartofi-cu-usturoi-si-lamaie</link>
<description><![CDATA[Umpleti o craticioara cu suficienta apa, putin sarata, cat sa acopere cartofii si fierbeti la foc mic,pana cand acestia se pot zdrobi cu furculita.  Scurgeti    i de apa.  Intre]]></description>
<pubDate>Mon, 02 Jul 2018 15:41:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2861/diverse-gogosari-umpluti</guid>
<title>Gogosari Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2861/diverse-gogosari-umpluti</link>
<description><![CDATA[Se spala gogosarii, se taie un capac pt a scoate codita si se scot samburii.  Am calit ceapa, am pus peste ea boiaua, orezul, amestecand mereu, apoi pasta de rosii. Nu am pus]]></description>
<pubDate>Mon, 02 Jul 2018 13:08:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5019/aperitive-rosii-umplute-cu-ton-ansoa-si-capere</guid>
<title>Rosii Umplute cu Ton, Ansoa si Capere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5019/aperitive-rosii-umplute-cu-ton-ansoa-si-capere</link>
<description><![CDATA[Rosiile se spala si se taie in doua. Acestea mici se taie in doua, dar daca aveti mai mari, le puteti taia doar capacul.   Dupa care, cu o lingurita, se scot semintele.   Separat,]]></description>
<pubDate>Mon, 02 Jul 2018 05:11:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5048/desert-orez-cu-miere-si-migdale</guid>
<title>Orez cu Miere si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5048/desert-orez-cu-miere-si-migdale</link>
<description><![CDATA[Orezul, se spala si se lasa in apa rece pt 2 h. Dupa cele 2h, orezul se pune la fiert in apa rece cu putina sare. Eu la 125g orez, am pus, 1l de apa.   Dupa ce orezul a fost fiert,]]></description>
<pubDate>Sun, 01 Jul 2018 23:15:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1644/bauturi-martini-dulce-cu-kiwi</guid>
<title>Martini Dulce cu Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1644/bauturi-martini-dulce-cu-kiwi</link>
<description><![CDATA[Se pregateste in pahar medidor (vaso mezclador) se adauga ingredientele fara a le mesteca f mult. . . tocmai ptr asta se pune in pahar si nu in Shaker.]]></description>
<pubDate>Sun, 01 Jul 2018 22:58:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2363/desert-prajitura-cu-branza-de-vaci-sau-ricotta</guid>
<title>Prajitura cu Branza de Vaci Sau Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2363/desert-prajitura-cu-branza-de-vaci-sau-ricotta</link>
<description><![CDATA[Umplutura: Incepeti cu umplutura, astfel: Amestecati branza de vaci scursa sau ricotta cu galbenusurile, 1 praf de sare, grisul, stafidele lasate la inmuiat 1-2 ore in rom si]]></description>
<pubDate>Sun, 01 Jul 2018 18:11:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1532/desert-tort-cu-pasta-sfoglia-si-crema-diplomat</guid>
<title>Tort cu Pasta Sfoglia si Crema Diplomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1532/desert-tort-cu-pasta-sfoglia-si-crema-diplomat</link>
<description><![CDATA[Reteta de tort:  1) am cumparat 3 pasta sfoglia si le-am copt la cuptor, asta ca blat si se coc bine (nu crude), ca daca sunt bine coapte ii da un gust mai bun tortului;]]></description>
<pubDate>Sun, 01 Jul 2018 17:22:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3640/carne-frikadeller-chiftelute-daneze</guid>
<title>Frikadeller- Chiftelute Daneze</title>
<link>https://rev.sorin.dok.twn.ro/retete/3640/carne-frikadeller-chiftelute-daneze</link>
<description><![CDATA[Puneti la rumenit in ulei incins, rosiile curatate de coaja si taiate cubulete, impreuna cu ceapa tocata grosier, pana cand aceasta devine moale. Lasati la racit.   Separat,]]></description>
<pubDate>Sun, 01 Jul 2018 15:45:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2568/desert-galuste-cu-prune</guid>
<title>Galuste cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/2568/desert-galuste-cu-prune</link>
<description><![CDATA[Se fierb cartofii in coaja, se lasa la racit apoi se dau pe razatoare. Se amesteca cu oul, zaharul. La final se adauga faina pana devine un aluat ce poate fi modelat.   Prunele le]]></description>
<pubDate>Sun, 01 Jul 2018 14:33:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5706/salate-mancare-de-bame</guid>
<title>Mancare de Bame</title>
<link>https://rev.sorin.dok.twn.ro/retete/5706/salate-mancare-de-bame</link>
<description><![CDATA[Va recomand o reteta rapida si gustoasa, din bame, o leguma putin utilizata in bucataria noastra desi are un important aport nutritiv si un gust specific.   Punem bamele la fiert]]></description>
<pubDate>Sun, 01 Jul 2018 13:14:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1001/desert-foi-de-placinta-cu-branza-si-mere</guid>
<title>Foi de Placinta cu Branza si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1001/desert-foi-de-placinta-cu-branza-si-mere</link>
<description><![CDATA[Am uns foile cu ulei; am pus umplutura si iar foi dupa care la cuptor pentru circa 20-25 min.]]></description>
<pubDate>Sun, 01 Jul 2018 12:39:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6247/desert-glazura-simpla-pentru-briose</guid>
<title>Glazura Simpla Pentru Briose</title>
<link>https://rev.sorin.dok.twn.ro/retete/6247/desert-glazura-simpla-pentru-briose</link>
<description><![CDATA[1. Freaca untul cu un mixer sau cu o lingura de lemn. Untul trebuie sa devina pufos si moale. Treptat adauga zaharul pana cand se omogenizeaza. Adauga si vanilia.   2. Adauga]]></description>
<pubDate>Sun, 01 Jul 2018 08:03:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3133/salate-orez-risotto-cu-cascaval-afumat-scamorza-si-rozmarin</guid>
<title>Orez - Risotto cu Cascaval Afumat (Scamorza) si Rozmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/3133/salate-orez-risotto-cu-cascaval-afumat-scamorza-si-rozmarin</link>
<description><![CDATA[Se caleste ceapa in ulei sau unt, am sarit peste acest pasaj, se adauga orezul si se caleste pina devine usor transparent. Se adauga vinul alb si se lasa sa se evapore alcoolul (si]]></description>
<pubDate>Sun, 01 Jul 2018 07:19:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2814/diverse-rulada-din-piept-de-curcan</guid>
<title>Rulada din Piept de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2814/diverse-rulada-din-piept-de-curcan</link>
<description><![CDATA[Se taie pieptul de curcan in doua, dupa care fiecare bucata pe jumatate. Se fierbe morcovul si ouale. Se curata si se spala prazul, ceapa si usturoiul. Carnea se bate un pic cu]]></description>
<pubDate>Sun, 01 Jul 2018 05:40:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2032/ciorbe-supe-supa-cu-usturoi-de-prin-ardeal</guid>
<title>Supa cu Usturoi de Prin Ardeal</title>
<link>https://rev.sorin.dok.twn.ro/retete/2032/ciorbe-supe-supa-cu-usturoi-de-prin-ardeal</link>
<description><![CDATA[Intai taiem carnea fasii mai subtiri. Morcovul, patrunjelul dupa ce le-am curatat si spalat, le taiem felii subtiri. Usturoiul il curatam si il feliem. Razuim coaja de lamaie.]]></description>
<pubDate>Sat, 30 Jun 2018 22:10:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4028/carne-pui-cu-scortisoara-si-stafide</guid>
<title>Pui cu Scortisoara si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/4028/carne-pui-cu-scortisoara-si-stafide</link>
<description><![CDATA[Se freaca pieptul de pui cu scortisoara si Amestecul de condimente pentru Friptura de Pui. Se lasa 5 minute minute, ca aromele sa intre in carne.  Intr-o tigaie se incinge uleiul]]></description>
<pubDate>Sat, 30 Jun 2018 15:34:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1376/desert-tarta-cu-crema-de-migdale</guid>
<title>Tarta cu Crema de Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/1376/desert-tarta-cu-crema-de-migdale</link>
<description><![CDATA[Se freaca untul cu zaharul pana devine o pasta omogena, apoi se adauga pudra de migdale si cele 2 oua si vanilia sau rhumul, se amesteca foarte bine.   Prima foia de placinta se]]></description>
<pubDate>Sat, 30 Jun 2018 05:16:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4339/desert-muffins-cu-ness</guid>
<title>Muffins cu Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/4339/desert-muffins-cu-ness</link>
<description><![CDATA[Intr-un castronel am amestecat toate ingredientele, la inceput am pus apa cu nessul si apoi restul.   Am tapetat formele de muffins cu ulei si faina, le-am umplut cu compozitie si]]></description>
<pubDate>Sat, 30 Jun 2018 05:05:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5922/desert-crema-caramel-de-cafea-reteta-braziliana</guid>
<title>Crema Caramel de Cafea - Reteta Braziliana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5922/desert-crema-caramel-de-cafea-reteta-braziliana</link>
<description><![CDATA[Bateti ouale adaugind vanilia, cafeaua su laptele caldut.   Topiti intr-o cratita zaharul cu apa pina cind obtineti un caramel lichid si auriu.   Varsati compozitia de oua, lapte]]></description>
<pubDate>Sat, 30 Jun 2018 03:58:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5921/salate-salata-de-pui-braziliana</guid>
<title>Salata de Pui Braziliana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5921/salate-salata-de-pui-braziliana</link>
<description><![CDATA[* In plus in reteta originala mai exista si ceapa tocata si smintina pe care eu nu le-am pus.   Curatati si taiati subtiri cartofii, ca pentru cartofi pai. Ii spalati in apa rece,]]></description>
<pubDate>Sat, 30 Jun 2018 02:25:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1790/muraturi-sirop-de-coacaze-rosii</guid>
<title>Sirop de Coacaze Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1790/muraturi-sirop-de-coacaze-rosii</link>
<description><![CDATA[Striviti bine coacazele rosii, bine spalate si scurse, amestecati cu apa si strecurati zeama prin tifon dublu.   Puneti pe foc mic, zeama obtinuta si zaharul, amestecand mereu pana]]></description>
<pubDate>Sat, 30 Jun 2018 00:38:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6330/desert-prajitura-cu-mere</guid>
<title>Prajitura cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6330/desert-prajitura-cu-mere</link>
<description><![CDATA[Albusurile se bat spuma cu zaharul, se adauga galbenusurile, praful de copt, faina, uleiul, merele, scortisoara si stafidele.  Se pune blatul intr-o tava unsa si tapetata si pe]]></description>
<pubDate>Fri, 29 Jun 2018 14:42:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2875/aperitive-sarmalute-in-foi-de-vita-cu-orez-stafide-si-seminte-de-pin</guid>
<title>Sarmalute in Foi de Vita cu Orez, Stafide si Seminte de Pin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2875/aperitive-sarmalute-in-foi-de-vita-cu-orez-stafide-si-seminte-de-pin</link>
<description><![CDATA[Inabusiti ceapa cu putin ulei, adaugati orezul si un pahar cu apa, lasati sa fiarba la foc mic amestecind pina cind scade toata apa. Apoi adaugati semintele de pin pe care le-ati]]></description>
<pubDate>Fri, 29 Jun 2018 12:28:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2257/carne-friptura-asortata</guid>
<title>Friptura Asortata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2257/carne-friptura-asortata</link>
<description><![CDATA[Ungeti o tava pentru cuptor cu putin ulei. Condimentati pe toate partile bucatile de carne cu sare, piper dupa ce au fost unse in prealabil cu ulei si intepati carnatii cu dintii]]></description>
<pubDate>Fri, 29 Jun 2018 05:31:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/431/diverse-chiftele-cu-sos-de-rosii</guid>
<title>Chiftele cu sos de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/431/diverse-chiftele-cu-sos-de-rosii</link>
<description><![CDATA[Se pune in cratita usturoiul taiati in doua si uleiul, dupa ce acesta s-a rumenit il scoatem si turnam sucul de rosii si lasam pe foc, sa fiarba.   Adaugam foaie de dafine si putin]]></description>
<pubDate>Fri, 29 Jun 2018 05:21:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1231/desert-tort-cu-ciocolata-banane-si-zmeura</guid>
<title>Tort cu ciocolata, banane si zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1231/desert-tort-cu-ciocolata-banane-si-zmeura</link>
<description><![CDATA[Blatul se prepara clasic. Se bat albusurile spuma cu zaharul, apoi se incorporeaza pe rand galbenusurile, uleiul, apa si faina.  Crema: se pun ouale toate intr-o cratita pe baie]]></description>
<pubDate>Thu, 28 Jun 2018 19:55:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/399/desert-prajitura-trandafirul-negru</guid>
<title>Prajitura Trandafirul Negru</title>
<link>https://rev.sorin.dok.twn.ro/retete/399/desert-prajitura-trandafirul-negru</link>
<description><![CDATA[Preparare foi:  Se amesteca faina, rama, zaharul, oul si praful de copt adaugand lapte cat sa obtinem un aluat care sa poata fi intins . Aluatul obtinut se imparte in 6 parti. Din]]></description>
<pubDate>Thu, 28 Jun 2018 18:29:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6437/desert-tort-cu-crema-de-sampanie</guid>
<title>Tort cu crema de sampanie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6437/desert-tort-cu-crema-de-sampanie</link>
<description><![CDATA[Mod preparare blat: Ouale se separa .Albusurile se bat spuma cu sarea,cand s-au intarit se adauga zaharul si zaharul vanilat si se se bat cu mixerul pana cand se dizolva]]></description>
<pubDate>Thu, 28 Jun 2018 06:54:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3708/desert-piramida</guid>
<title>Piramida</title>
<link>https://rev.sorin.dok.twn.ro/retete/3708/desert-piramida</link>
<description><![CDATA[- Se amesteca intr-un bol migdalele macinate / miezul de nuca macinat in prealabil, zaharul pudra, biscuitii macinati, cacaoa si ouale (eu am amestecat ingredientele cu mana).  -]]></description>
<pubDate>Thu, 28 Jun 2018 06:25:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6723/desert-prajitura-lamaita-cu-miere-de-albine-si-glazura-de-ciocolata-alba</guid>
<title>Prajitura Lamaita cu Miere de Albine si Glazura de Ciocolata Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/6723/desert-prajitura-lamaita-cu-miere-de-albine-si-glazura-de-ciocolata-alba</link>
<description><![CDATA[Pentru foi se pun la fiert uleiul cu laptele si zaharul iar dupa cateva clocote se adauga mierea, bicarbonatul si amesteci bine. Dai de pe flacara si adaugi cele 2 oua batute bine]]></description>
<pubDate>Thu, 28 Jun 2018 01:30:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2985/aperitive-oua-fierte-pane</guid>
<title>Oua Fierte - Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2985/aperitive-oua-fierte-pane</link>
<description><![CDATA[Se taie ouale fierte, pe lung sau sub orice alta forma doriti, se trec prin ou proaspat batut (mar) apoi prin faina, ou proaspat, pesmet, si se prajesc in uleiul bine incins in]]></description>
<pubDate>Thu, 28 Jun 2018 01:03:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1962/desert-briosa-cu-nuca</guid>
<title>Briosa cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1962/desert-briosa-cu-nuca</link>
<description><![CDATA[Sa trecem acum la fapte.   Punem intr-un vas faina. Cei 250 ml lapte il incalzim un pic si dizolvam in el 25 g drojdie, 3 linguri zahar si zaharul vanilat. Adaugam aceasta maia la]]></description>
<pubDate>Wed, 27 Jun 2018 21:58:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6708/desert-fursecuri-cu-umplutura-de-fructe-uscate-si-nuca</guid>
<title>Fursecuri cu umplutura de fructe uscate si nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6708/desert-fursecuri-cu-umplutura-de-fructe-uscate-si-nuca</link>
<description><![CDATA[Umplutura  Puneti prunele in rom pentru 3 ore, dar cel mai bine de seara pana dimineata, apoi scurgeti-le bine.  Dati prin masina de tocat carne curmalele ( fara samburi), impreuna]]></description>
<pubDate>Wed, 27 Jun 2018 18:04:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2959/desert-bucatele-irlandeze-cu-mere</guid>
<title>Bucatele Irlandeze cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2959/desert-bucatele-irlandeze-cu-mere</link>
<description><![CDATA[Aluat:  Puneti la fiert cartofii curatati si taiati cubulete, in apa sarata, 15 min din momentul in care incep sa fiarba. Scurgeti si lasati la racit.   Adaugati praful de sare,]]></description>
<pubDate>Wed, 27 Jun 2018 09:16:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5913/carne-fursecuri-cu-umplutura-de-fructe-uscate</guid>
<title>Fursecuri cu Umplutura de Fructe Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5913/carne-fursecuri-cu-umplutura-de-fructe-uscate</link>
<description><![CDATA[Umplutura  Combinati zaharul cu faina / amidonul, adaugati apa, fructele taiate si puneti cateva minute la fiert, la foc mic, pana se ingroasa, amestecand continuu. Dati deoparte]]></description>
<pubDate>Wed, 27 Jun 2018 06:34:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6364/diverse-pilaf-cu-carne-de-cocos</guid>
<title>Pilaf cu Carne de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6364/diverse-pilaf-cu-carne-de-cocos</link>
<description><![CDATA[Am portionat carnea si am spalat-o. Morcovul si ceapa le-am curatat si spalat. Am pus carnea impreuna cu legumele (inclusiv ardeiul congelat) si un praf de sare in oala sub]]></description>
<pubDate>Wed, 27 Jun 2018 01:53:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1054/carne-tarta-cu-spanac</guid>
<title>Tarta cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1054/carne-tarta-cu-spanac</link>
<description><![CDATA[Spalam bine spanacul,, dupa care-l fierbem dar nu prea tare.  Scoatem spanacul si-l lasam sa se scurga bine; separat intr-o tigaie calim ceapa cu uleiul, dupa adaugam spanacul]]></description>
<pubDate>Wed, 27 Jun 2018 01:38:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1747/desert-prajitura-primavara</guid>
<title>Prajitura Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1747/desert-prajitura-primavara</link>
<description><![CDATA[Blat - separam albusurile de gablenus;  - albusurile se bat spuma cu 3 lg cu varf de zahar pana obtinem o spuma ca de bezea;  - galbenusul se freaca spuma cu restul de zahar,]]></description>
<pubDate>Wed, 27 Jun 2018 00:20:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5247/peste-pastrav-cu-legume-la-cuptor</guid>
<title>Pastrav cu Legume, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5247/peste-pastrav-cu-legume-la-cuptor</link>
<description><![CDATA[Taiati in felii subtiri 1/2 lamaie si stoarceti de zeama cealalata jumatate.   Condimentati pestii curatati si spalati cu sare si piper, dupa gust.   Introduceti in interiorul]]></description>
<pubDate>Tue, 26 Jun 2018 21:16:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3406/desert-dulceata-de-zmeura-portocale-si-vin-alb</guid>
<title>Dulceata de Zmeura, Portocale si Vin Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/3406/desert-dulceata-de-zmeura-portocale-si-vin-alb</link>
<description><![CDATA[Se fierbe zmeura 15 minute iar apoi se paseaza printr-o sita. Prtocala se curata si se taie bucatele, apoi se pune la fiert cu 250 g de zahar. Dupa 15 minute se pune restul de]]></description>
<pubDate>Tue, 26 Jun 2018 14:09:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6834/desert-tort-fluture-cu-crema-de-sampanie-si-fructe-de-padure</guid>
<title>Tort Fluture cu Crema de Sampanie si Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/6834/desert-tort-fluture-cu-crema-de-sampanie-si-fructe-de-padure</link>
<description><![CDATA[Pentru Blat:  Ouale trebuie sa fie la temperatura camerei, pentru ca altfel, riscam ca blatul sa se lase pe mijloc.  Separam ouale, albusurile le batem spuma cu praful de sare,]]></description>
<pubDate>Tue, 26 Jun 2018 01:02:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4919/ciorbe-supe-supa-crema-de-legume</guid>
<title>Supa crema de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4919/ciorbe-supe-supa-crema-de-legume</link>
<description><![CDATA[Se curata si se spala legumele de mai sus.  Intr-o oala se pun la fiert legumele, impreuna cu frunzele de patrunjel si putina sare.   Dupa ce sunt fierte legumele, se scoat din apa]]></description>
<pubDate>Tue, 26 Jun 2018 00:23:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4565/salate-tocana-cu-dovlecei-cartofi-si-vanata</guid>
<title>Tocana cu Dovlecei, Cartofi si Vanata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4565/salate-tocana-cu-dovlecei-cartofi-si-vanata</link>
<description><![CDATA[Mod de preparare:  Intr-o cratita saute ceapa cu sarea grunjoasa in unt la foc mic 25-30 de minute pana cand aceasta este caramelizata. Adaugati morcovii, ardei, telina, sos]]></description>
<pubDate>Mon, 25 Jun 2018 23:06:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6408/desert-cuiburi-de-viespi-cu-cocos-si-ciocolata</guid>
<title>Cuiburi de Viespi cu Cocos si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6408/desert-cuiburi-de-viespi-cu-cocos-si-ciocolata</link>
<description><![CDATA[Toate ingredientele pentru aluat (intai cele lichide, pentru a nu intra drojdia in contact cu ele, aceasta o adaugam ultima, deasupra fainii), care trebuie sa fie la temperatura]]></description>
<pubDate>Mon, 25 Jun 2018 19:06:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5727/desert-tarta-cu-branza-si-capsuni</guid>
<title>Tarta cu Branza si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5727/desert-tarta-cu-branza-si-capsuni</link>
<description><![CDATA[Amestecati cu un mixer branza cu smantana, zaharul, galbenusurile, vanilia. Bateti spuma albusurile si adaugati peste crema de branza.   Amestecati incet pana se incorporeaza bine]]></description>
<pubDate>Mon, 25 Jun 2018 16:53:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3803/peste-file-de-peste-la-cuptor-en-papillote</guid>
<title>File de Peste la Cuptor(en Papillote)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3803/peste-file-de-peste-la-cuptor-en-papillote</link>
<description><![CDATA[Se clatesc fileurile de peste cu apa rece si se se pun la scurs pe un servet de bucatarie, dupa care se sareaza/pipereaza pe ambele parti. Intr-o tava se pune o foaie de aluminium]]></description>
<pubDate>Mon, 25 Jun 2018 16:40:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/934/salate-budinca-de-dovlecei-si-fasole-verde</guid>
<title>Budinca de Dovlecei si Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/934/salate-budinca-de-dovlecei-si-fasole-verde</link>
<description><![CDATA[Se curata dovlecelul de coaja si se taie felii subtir, care se presara cu putina dare. Peste cca 15 min. se sterg cu hartie absorbanta.   -Se curata fasolea, se spala, se rupe in]]></description>
<pubDate>Mon, 25 Jun 2018 16:01:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6454/desert-tort-tiramisu</guid>
<title>Tort Tiramisu</title>
<link>https://rev.sorin.dok.twn.ro/retete/6454/desert-tort-tiramisu</link>
<description><![CDATA[Mixam ouale cu zaharul pana se deschid la culoare si isi tripleaza volumul. Amestecam faina cu cacaoa iar apoi o cernem. Punem cate 1-2 linguri si amestecam usor de jos in sus pana]]></description>
<pubDate>Mon, 25 Jun 2018 15:25:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2206/carne-placinte-poale-n-brau</guid>
<title>Placinte poale`n brau</title>
<link>https://rev.sorin.dok.twn.ro/retete/2206/carne-placinte-poale-n-brau</link>
<description><![CDATA[Aluatul: Peste 2-3 linguri de faina se toarna apa clocotita si se amesteca pana la stadiul de pasta mai groasa. Se pune la racorit.  Drojdia se prepara conform instructiunilor de]]></description>
<pubDate>Mon, 25 Jun 2018 13:41:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6546/aperitive-sandvis-cu-stelute-pe-bat</guid>
<title>Sandvis cu stelute pe bat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6546/aperitive-sandvis-cu-stelute-pe-bat</link>
<description><![CDATA[Cu ajutorul unei forme de stea, metalica, se decupeaza painea, salamul si branza topita.  Pe un bat pentru frigarui se asambleaza sandvisul, astfel: paine + salam + branza + paine]]></description>
<pubDate>Mon, 25 Jun 2018 12:45:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3536/desert-prajitura-alb-rosu-si-maro-de-post</guid>
<title>Prajitura Alb, Rosu si Maro (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3536/desert-prajitura-alb-rosu-si-maro-de-post</link>
<description><![CDATA[Se face un aluat si se coc trei foi pe dosul tavii. Umplutura eu am folosit gem de prune in care am adaugat nuca macinata, iar deasupra am pus ciocolata amaruie, de post, topita la]]></description>
<pubDate>Mon, 25 Jun 2018 10:45:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5006/paste-pizza-paste-maccheroni-ai-ferri-cu-naut</guid>
<title>Paste (Maccheroni Ai Ferri) cu Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/5006/paste-pizza-paste-maccheroni-ai-ferri-cu-naut</link>
<description><![CDATA[Am amestecat faina cu apa destul de calda, o sa va fie mai usor sa framintati si cu sarea. Am framintat un aluat care nu trebuie sa fie nici prea tare, dar nici prea moale. Facem o]]></description>
<pubDate>Mon, 25 Jun 2018 09:53:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2798/desert-chec-de-albuse-cu-fructe-uscate-si-faina-de-orez-fara-gluten</guid>
<title>Chec de Albuse cu Fructe Uscate si Faina de Orez (fara gluten)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2798/desert-chec-de-albuse-cu-fructe-uscate-si-faina-de-orez-fara-gluten</link>
<description><![CDATA[Se aleg fructele uscate care ne plac cel mai mult (eu am folosit- curmale, nuci, caise uscate, si merisoare si cirese uscate) dar se poate pune ce va place mai mult, se cantaresc]]></description>
<pubDate>Mon, 25 Jun 2018 02:31:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3459/desert-castagnaccio-pugliese-prajitura-cu-faina-de-castane</guid>
<title>Castagnaccio Pugliese (Prajitura cu Faina de Castane)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3459/desert-castagnaccio-pugliese-prajitura-cu-faina-de-castane</link>
<description><![CDATA[- trecem prin ciur faina, cacaoa si praful de copt  - amestecam laptele cu uleiul - amestecam ouale cu zaharul, cu mixerul, pina cind devin spumoase   - adaugam mixul de faina si]]></description>
<pubDate>Sun, 24 Jun 2018 18:59:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6212/diverse-sarmalute-cu-pasat-si-carne-de-porc</guid>
<title>Sarmalute cu pasat si carne de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6212/diverse-sarmalute-cu-pasat-si-carne-de-porc</link>
<description><![CDATA[Se curata ceapa, se taie marunt si se caleste in ulei.Se taie cubulete kaizerul si slanina si se adauga la ceapa.Carnea se taie cubulete.Pasatul se spala bine in mai multe ape,]]></description>
<pubDate>Sun, 24 Jun 2018 18:13:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6611/desert-tort-autentic-romanesc</guid>
<title>Tort Autentic Romanesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6611/desert-tort-autentic-romanesc</link>
<description><![CDATA[Pregatirea blaturilor:  Se bat ouale intregi cu un praf de sare, se adauga treptat zaharul si se mixeaza pana ce compozitia isi tripleaza volumul.  Se adauga uleiul si esenta, iar]]></description>
<pubDate>Sun, 24 Jun 2018 08:46:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4054/desert-prajitura-cu-cocos-si-ciocolata</guid>
<title>Prajitura cu Cocos si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4054/desert-prajitura-cu-cocos-si-ciocolata</link>
<description><![CDATA[Topiti ciocolata cu laptele pe bain-marie. Frecati bine galbenusurile cu zaharul. Cand devin ca o spuma cremoasa, adaugati ciocolata topita si racita, uleiul, faina, cocosul,]]></description>
<pubDate>Sun, 24 Jun 2018 06:09:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2526/diverse-ficatei-de-pui-cu-sos</guid>
<title>Ficatei de Pui cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2526/diverse-ficatei-de-pui-cu-sos</link>
<description><![CDATA[Spalati, curatati de pielite ficateii si puneti-i la scurs. Taiati-i fasiute, puneti-i intr-un bol, turnati peste ei lapte cat sa-i acore si dati la rece pentru cel putin 1 ora.]]></description>
<pubDate>Sat, 23 Jun 2018 23:20:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6499/aperitive-biscuiti-cu-chimen-si-parmezan</guid>
<title>Biscuiti cu chimen si parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6499/aperitive-biscuiti-cu-chimen-si-parmezan</link>
<description><![CDATA[Untul (de la temperatura camerei) il mixam cu oul. Adaugam sarea, boiaua dulce si chimenul. Parmezanul il dam pe raztoarea mica, il incorporam si pe el. Aveti grija ca parmezanul]]></description>
<pubDate>Sat, 23 Jun 2018 22:05:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1012/aperitive-ridichi-umplute</guid>
<title>Ridichi Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1012/aperitive-ridichi-umplute</link>
<description><![CDATA[Se scobesc ridichile cu un cutit bine ascutit si le umpleti cu branza telemea de vaca de oi sau mixta, frecata cu unt si marar.   Se poate umple si cu branza cremoasa, eventual din]]></description>
<pubDate>Sat, 23 Jun 2018 16:33:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4086/sosuri-liezonul</guid>
<title>Liezonul</title>
<link>https://rev.sorin.dok.twn.ro/retete/4086/sosuri-liezonul</link>
<description><![CDATA[Amestecati foarte bine galbenusul si smantana. Functie de preferinta sau zona, puteti folosi in compozitie faina sau amidon, optional. Adaugati liezonul intotdeauna in partea]]></description>
<pubDate>Sat, 23 Jun 2018 12:58:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5548/carne-popover</guid>
<title>Popover</title>
<link>https://rev.sorin.dok.twn.ro/retete/5548/carne-popover</link>
<description><![CDATA[Laptele il incalzim foarte putin cat sa fie dezmortit, batem putin ouale cu sarea, adaugam laptele si faina.   Rezulta o compozitie mai lichida decat clatitele. In forma speciala]]></description>
<pubDate>Fri, 22 Jun 2018 23:09:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6803/salate-ardei-umpluti-cu-carne</guid>
<title>Ardei Umpluti cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6803/salate-ardei-umpluti-cu-carne</link>
<description><![CDATA[Se amesteca bine carnea cu morcovul ras, condimentele, ceapa si verdeata tocate marunt, orezul spalat bine, adaugam apoi si ouale ca sa legam compozitia. La 1 kg de carne se pune 1]]></description>
<pubDate>Fri, 22 Jun 2018 22:50:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4770/desert-nanaimo-bars</guid>
<title>Nanaimo Bars</title>
<link>https://rev.sorin.dok.twn.ro/retete/4770/desert-nanaimo-bars</link>
<description><![CDATA[Pentru primul strat:  - Se topeste untul intr-o oala la foc mic, amestecand usor cu o spatula termorezistenta.  - Se ia oala de pe foc si se adauga zaharul, amestecand in]]></description>
<pubDate>Fri, 22 Jun 2018 19:57:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3688/diverse-pui-alla-cacciatora-vinatoresc</guid>
<title>Pui Alla Cacciatora (vinatoresc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3688/diverse-pui-alla-cacciatora-vinatoresc</link>
<description><![CDATA[Reteta mea:  Se toaca ceapa fin si se pun in cratita sau tigaia cu fundul gros cu putin ulei si la foc mic sa se inabuse, cind e moale si sticloasa o scoatem din cratita si o tinem]]></description>
<pubDate>Fri, 22 Jun 2018 17:13:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5004/paste-pizza-paste-cu-scoici-si-sos-alb</guid>
<title>Paste cu Scoici si Sos Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/5004/paste-pizza-paste-cu-scoici-si-sos-alb</link>
<description><![CDATA[Se pun la fiert pastele conform instructiunilor de pe ambalaj, iar separat se pregateste sosul.   Se curata si se taie maruntel, usturoiul. Se pune uleiul de masline la foc, iar]]></description>
<pubDate>Fri, 22 Jun 2018 15:21:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6434/diverse-pilaf-cu-carne-de-porc</guid>
<title>Pilaf cu carne de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6434/diverse-pilaf-cu-carne-de-porc</link>
<description><![CDATA[Intr-o cratita se pune putin ulei si se prajeste carnea pe ambele parti. Se adauga un pahar cu vin, sare, piper, 1-2 foi de dafin si se inabusa la foc mic. Cand a scazut lichidul,]]></description>
<pubDate>Fri, 22 Jun 2018 10:40:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6761/ciorbe-supe-ciorba-de-pui-cu-taietei-de-casa</guid>
<title>Ciorba de Pui cu Taietei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6761/ciorbe-supe-ciorba-de-pui-cu-taietei-de-casa</link>
<description><![CDATA[Puiul se curata si se portioneaza. Se spala foarte bine si se pune la fiert in apa rece. Se spumuieste ori de cate ori este nevoie.   In tot acest timp, Bunica pregatea taieteii.]]></description>
<pubDate>Thu, 21 Jun 2018 22:52:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1648/aperitive-muffins-unguresc</guid>
<title>Muffins Unguresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1648/aperitive-muffins-unguresc</link>
<description><![CDATA[Preancalziti cuptorul la 180 grade.   Tapetati cu hartie formele sau ungeti-le cu unt si presarati putina faina.   Amestecati faina alba cu praful de copt si boiaua, cerneti-le]]></description>
<pubDate>Thu, 21 Jun 2018 14:00:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6246/desert-briose-cu-scortisoara-si-mar</guid>
<title>Briose cu Scortisoara si Mar</title>
<link>https://rev.sorin.dok.twn.ro/retete/6246/desert-briose-cu-scortisoara-si-mar</link>
<description><![CDATA[1. Incalzeste cuptorul la 200 grade. Tapeteaza cu gasime si faina formele de brisoe sau foloseste hartie pentru briose.  2. Amesteca cu o furculita 1 1/2 cani faina, 3/4 cana zahar]]></description>
<pubDate>Thu, 21 Jun 2018 13:24:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2988/muraturi-sirop-din-flori-de-papadie</guid>
<title>Sirop din Flori de Papadie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2988/muraturi-sirop-din-flori-de-papadie</link>
<description><![CDATA[Primavara cand papadia este cruda se pregateste siropul asta. De regula eu adun florile papadiei dimineata pe la ora 10 si nu mai tarziu de 12 la pranz. Atunci este timpul optim de]]></description>
<pubDate>Thu, 21 Jun 2018 13:15:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2386/desert-spuma-de-vin-cu-fructe-de-padure</guid>
<title>Spuma de Vin cu Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/2386/desert-spuma-de-vin-cu-fructe-de-padure</link>
<description><![CDATA[Intr-un vas cu fundul dublu, punem galbenusurile, zaharul si vinul.  Amestecam un pic pana cand s-au desfacut galbenusurile si trecem vasul pe flacara mica, la aragaz, amestecind]]></description>
<pubDate>Thu, 21 Jun 2018 11:21:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/862/salate-salata-de-paste-cu-piept-de-pui</guid>
<title>Salata de Paste cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/862/salate-salata-de-paste-cu-piept-de-pui</link>
<description><![CDATA[-pieptul de pui se fierbe; rece se taie fasii sau cubulete.  -pastele se fierb in apa cu sare, se scurg si se trec sub jet de apa;  -porumbul se pune la scurs intr-o strecuratoare]]></description>
<pubDate>Thu, 21 Jun 2018 05:26:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4789/desert-tort-cu-ciocolata</guid>
<title>Tort cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4789/desert-tort-cu-ciocolata</link>
<description><![CDATA[Blat: Apa clocotita se adauga peste cacao se amesteca bine sa nu faca cocoloase si se lasa la racit. Albusurile se bat spuma cu 150 g zahar.   Galbenusurile se bat si ele spuma cu]]></description>
<pubDate>Thu, 21 Jun 2018 03:04:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/611/desert-moelleux-au-chocolate</guid>
<title>Moelleux au Chocolate</title>
<link>https://rev.sorin.dok.twn.ro/retete/611/desert-moelleux-au-chocolate</link>
<description><![CDATA[Se topeste ciocolata la bain-marie. Intr-un vas suficient de mare amestecati cu mixerul zaharul cu doua oua intregi si 4 galbenusuri pana ii tripleaza volumul si consistenta este]]></description>
<pubDate>Wed, 20 Jun 2018 19:03:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6525/bauturi-smoothie-cu-cafea</guid>
<title>Smoothie cu cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/6525/bauturi-smoothie-cu-cafea</link>
<description><![CDATA[In recipientul blenderului punem cafeaua, laptele, ciocolata si zaharul. Ii dam cateva pulsuri din butonul Slow, pana ciocolata se faramiteaza si preparatul devine spumos. La final]]></description>
<pubDate>Wed, 20 Jun 2018 18:49:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5240/paste-pizza-spaghete-de-casa-cu-sos-bolognese</guid>
<title>Spaghete de Casa cu Sos Bolognese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5240/paste-pizza-spaghete-de-casa-cu-sos-bolognese</link>
<description><![CDATA[Se cerne faina pe blatul de lucru. Ouale se sparg intr-un castron, se adauga sarea si se bat bine dupa care se adauga uleiul peste ele si se omogenizeaza din nou.   In faina]]></description>
<pubDate>Wed, 20 Jun 2018 18:17:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5091/diverse-cosulete-cu-costita-si-legume</guid>
<title>Cosulete cu Costita si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5091/diverse-cosulete-cu-costita-si-legume</link>
<description><![CDATA[Ouale se bat cu putina sare. Peste ouale batute se pune smantana si lingurile de branza.   Dupa se spala si se taie marunt ardeiul, dovlecelul si patrunjelul. Si se amesteca cu]]></description>
<pubDate>Wed, 20 Jun 2018 16:37:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6225/carne-pulpa-de-iepure-in-crusta-crocanta-de-alune</guid>
<title>Pulpa de iepure in crusta crocanta de alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6225/carne-pulpa-de-iepure-in-crusta-crocanta-de-alune</link>
<description><![CDATA[Preparare:  Intai de toate am pus carnea de iepure la marinat intr-un amestec din: apa, ulei, vin, foi de dafin, busuioc, sare si putin piper. Am dat la rece pentru vreo 2 ore.]]></description>
<pubDate>Wed, 20 Jun 2018 11:47:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5924/desert-prajitura-cu-mere-fara-oua-lapte-si-unt</guid>
<title>Prajitura cu Mere Fara Oua Lapte si Unt</title>
<link>https://rev.sorin.dok.twn.ro/retete/5924/desert-prajitura-cu-mere-fara-oua-lapte-si-unt</link>
<description><![CDATA[Se tapeteaza cu hartie de copt o tava de 24 cm. si se incalzeste cuptorul la 180 grade.   Se curata merele de coaja si se taie cubulete dupa care se stropesc cu sucul de lamaie si]]></description>
<pubDate>Wed, 20 Jun 2018 11:16:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2585/aperitive-mamaliga-cu-3-feluri-de-branza</guid>
<title>Mamaliga cu 3 Feluri de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2585/aperitive-mamaliga-cu-3-feluri-de-branza</link>
<description><![CDATA[Se pune apa la fiert cu o bucatica de unt cat o nuca si sare. Cand incepe sa fiarba apa se toarna, in ploaie, malaiul amestecand mereu cu un tel. Se fierbe cam 10 minute dupa care]]></description>
<pubDate>Wed, 20 Jun 2018 03:28:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3096/paste-pizza-ravioli-cu-ierburi-si-sos-de-rosii-si-masline-negre</guid>
<title>Ravioli cu Ierburi si Sos de Rosii si Masline Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/3096/paste-pizza-ravioli-cu-ierburi-si-sos-de-rosii-si-masline-negre</link>
<description><![CDATA[Se face un aluat elastic, se lasa la odihnit la cald.  Se prepageste umplutura: ierburile taiate marunt se inabusa in tigaie cu sare si putin ulei. Cind sunt inmuiate se pun in]]></description>
<pubDate>Wed, 20 Jun 2018 02:10:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3587/carne-coroana-regilor-varianta-sarata</guid>
<title>Coroana Regilor - Varianta Sarata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3587/carne-coroana-regilor-varianta-sarata</link>
<description><![CDATA[Mixam ceapa cu ciupercile si usturoiul, amestecam totul cu carnea, adaugam oul. Maiaua format trebuie sa se tina insa sa fie aerata.   Cu ajutorul unui pahar sau a unei forme,]]></description>
<pubDate>Tue, 19 Jun 2018 23:45:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4981/salate-vinete-calite-shao-qiezi</guid>
<title>Vinete Calite (Shao Qiezi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4981/salate-vinete-calite-shao-qiezi</link>
<description><![CDATA[1. Se curata vanata de coaja si se taie in bucati. Se adauga 2 gr de sare in bucatile de vinete si se amesteca.  2. Se scot cotorul si semintele ardeiului iute, apoi se taie]]></description>
<pubDate>Tue, 19 Jun 2018 21:20:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3509/desert-arroz-docce-budinca-portugheza-de-orez</guid>
<title>Arroz Docce (budinca Portugheza de Orez)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3509/desert-arroz-docce-budinca-portugheza-de-orez</link>
<description><![CDATA[* Orezul se fierbe timp de 20 de minute in apa cu sare, amestecand usor cu ajutorul unei linguri din lemn.   * Orezul fiert se scurge de apa si se pune apoi intr-o cratita]]></description>
<pubDate>Tue, 19 Jun 2018 17:07:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4924/salate-aloo-mutter-curry-cu-mazare-si-cartofi</guid>
<title>Aloo Mutter - Curry cu Mazare si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4924/salate-aloo-mutter-curry-cu-mazare-si-cartofi</link>
<description><![CDATA[Caliti la foc mic in unt ceapa aproximativ 10 minute. Puneti usturoiul, ghimbirul si mirodeniile. Dupa 1 minut adaugati rosiile. Caliti 3-4 minute, turnati apa iar cand aceasta]]></description>
<pubDate>Tue, 19 Jun 2018 10:43:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3758/diverse-salam-de-crutoane</guid>
<title>Salam de Crutoane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3758/diverse-salam-de-crutoane</link>
<description><![CDATA[Varianta de iarna a &quot;salamului&quot; de crutoane: cu ciuperci si rosii uscate.   Amestecam totul intr-un bol - pe rand - asa cum se vede in poze si se ruleaza strans intr-un tifon,]]></description>
<pubDate>Tue, 19 Jun 2018 07:10:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2287/diverse-carne-de-porc-impanata-la-cuptor</guid>
<title>Carne de Porc Impanata la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2287/diverse-carne-de-porc-impanata-la-cuptor</link>
<description><![CDATA[Carnea se spala si se fac gauri cu cutitul, unde va fii introdusa din loc in loc pastrama taiata fasii si usturoiul curatat (cate un catel din loc in loc). Se condimenteza cu]]></description>
<pubDate>Tue, 19 Jun 2018 04:59:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/931/muraturi-zacusca-cu-vinete</guid>
<title>Zacusca cu Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/931/muraturi-zacusca-cu-vinete</link>
<description><![CDATA[Curatam ceapa si o macinam. Punem intr-o cratita 1/2 l ulei si calim ceapa cu un pic de sare pana aceasta se inmoaie.   Gogosarii ii curatam de samburi, ii spalam apoi ii macinam]]></description>
<pubDate>Tue, 19 Jun 2018 04:53:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/771/diverse-cotlet-in-manta</guid>
<title>Cotlet In Manta</title>
<link>https://rev.sorin.dok.twn.ro/retete/771/diverse-cotlet-in-manta</link>
<description><![CDATA[Feliile de cotlet le batem ca pentru snitele. Le condimentam cu sare si piper. Intrun vas cartofii curatati si spalati ii razuim pe razatoarea cu stelute(partea care razuieste]]></description>
<pubDate>Mon, 18 Jun 2018 20:45:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1366/salate-salata-de-dovlecei</guid>
<title>Salata de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1366/salate-salata-de-dovlecei</link>
<description><![CDATA[Spalam dovleceii, ii taiem fasii foarte, foarte subtiri de-a lungul, punem busuiocul, ardeiul taiat marunt si fara seminte.  Condimentam de sare, piper, punem zeama de lamaie si]]></description>
<pubDate>Mon, 18 Jun 2018 13:02:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6506/desert-lasagna-dulce-cu-branza-si-visine</guid>
<title>Lasagna dulce, cu branza si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6506/desert-lasagna-dulce-cu-branza-si-visine</link>
<description><![CDATA[Intr-o oala punem apa, un praf de sare si o lingura de ulei. Le transferam pe foc, cand incepe sa clocoteasca apa punem foile de lasagna. Le fierbem 6-7 minute, le scoatem cu o]]></description>
<pubDate>Mon, 18 Jun 2018 07:19:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4149/salate-rosioara-mediteraniana</guid>
<title>Rosioara Mediteraniana</title>
<link>https://rev.sorin.dok.twn.ro/retete/4149/salate-rosioara-mediteraniana</link>
<description><![CDATA[Calamarul se scoate din marinata (contine, otet, usturoi, sare, ulei de masline si batonase fine de morcov) si se taie maruntel.  Fierbem pastele in apa cu sare, le scurgem si le]]></description>
<pubDate>Mon, 18 Jun 2018 07:15:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2045/desert-muffins-din-albusuri</guid>
<title>Muffins Din Albusuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/2045/desert-muffins-din-albusuri</link>
<description><![CDATA[Bateti spuma tare albusurile cu un praf de sare. Adaugati zaharul in 4-5 reprize si bateti dupa fiecare tura, pana se topeste tot zaharul si rezulta o spuma- crema, tare si]]></description>
<pubDate>Mon, 18 Jun 2018 02:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2559/desert-rulada-cu-piersici-caise</guid>
<title>Rulada cu Piersici/caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/2559/desert-rulada-cu-piersici-caise</link>
<description><![CDATA[Blatul: ouale se mixeaza cu apa calda, se adauga zaharul si se amesteca pana devine o compozitie cremoasa. Faina se amesteca cu praful de copt si cacaua si se adauga treptat]]></description>
<pubDate>Mon, 18 Jun 2018 01:48:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1699/muraturi-dulceata-de-capsuni-reteta</guid>
<title>Dulceata de capsuni reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1699/muraturi-dulceata-de-capsuni-reteta</link>
<description><![CDATA[Curatam capsunile, le spalam si in vasul in care pregatim dulceata punem un strat de capsuni unul de zahar si tot asa pana terminam ingredientele ... ultimul strat va fi de zahar.]]></description>
<pubDate>Sun, 17 Jun 2018 23:10:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2700/desert-desert-cu-pere-si-mere</guid>
<title>Desert cu Pere si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2700/desert-desert-cu-pere-si-mere</link>
<description><![CDATA[Se curata de coaja 3-4 pere tari, in functie de cati meseni aveti, se taie in 2 pe lung, se scobesc in interior si se stropesc cu suc de lamaie sa nu se oxideze.   Se efectueaza]]></description>
<pubDate>Sun, 17 Jun 2018 18:31:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4306/carne-pachetele-cu-mere</guid>
<title>Pachetele cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4306/carne-pachetele-cu-mere</link>
<description><![CDATA[Aluat:  Puneti toate ingredientele in cuva masinii de facut paine si selectionati programul pentru aluat. Daca nu aveti masina de facut paine procedati astfel: alifiati drojdia cu]]></description>
<pubDate>Sun, 17 Jun 2018 06:57:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5037/aperitive-mic-dejun-taranesc</guid>
<title>Mic Dejun Taranesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5037/aperitive-mic-dejun-taranesc</link>
<description><![CDATA[Bun gasit!   Tema propusa in concursul lunii mi-a adus o multime de idei mai ales ca in piata au inceput sa apara tot felul de prospaturi autohtone. Dar nu stiu ce mi-a venit (cred]]></description>
<pubDate>Sun, 17 Jun 2018 03:39:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4790/ciorbe-supe-bors-rusesc-cu-varza-murata</guid>
<title>Bors Rusesc cu Varza Murata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4790/ciorbe-supe-bors-rusesc-cu-varza-murata</link>
<description><![CDATA[Am folosit varza tocata murata pregatita dupa reteta Varza tocata, murata, in stil bucovinean.  Scurgeti bine varza murata, apoi puneti-o la calit in ulei, amestecand mereu, pana]]></description>
<pubDate>Sat, 16 Jun 2018 23:52:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5258/desert-smetannik-tort-rusesc</guid>
<title>Smetannik - Tort Rusesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5258/desert-smetannik-tort-rusesc</link>
<description><![CDATA[Poate pare complicat la prima vedere din cauza ingredientelor, dar in realitate este foarte usor de facut si rapid.   In cazul in care aveti mixer fix sau Kitchen Aid, timpul]]></description>
<pubDate>Sat, 16 Jun 2018 22:06:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4026/desert-tarhana-dulce-cu-dulceata-din-coji-de-pepene-verde</guid>
<title>Tarhana Dulce cu Dulceata din Coji de Pepene Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/4026/desert-tarhana-dulce-cu-dulceata-din-coji-de-pepene-verde</link>
<description><![CDATA[Se pune laptele la fiert cu un praf de sare si batonul de scortisoara (optional). Cand incepe sa dea in clocot se toarna tarhana si se amesteca dupa care se lasa la fiert circa 4-5]]></description>
<pubDate>Sat, 16 Jun 2018 19:58:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/303/diverse-naut-cu-spanac</guid>
<title>Naut cu spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/303/diverse-naut-cu-spanac</link>
<description><![CDATA[spanacul ( dc e congelat se pune asa ) se pune in tigaie cu uleiul ( si cu usturoiul daca ati ales sa il folositi), cind s-a inmuiat putin am adaugat nautul ...se amesteca cca 2]]></description>
<pubDate>Sat, 16 Jun 2018 19:16:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/104/peste-fish-and-chips-in-varianta-casnica</guid>
<title>Fish and chips ... in varianta casnica</title>
<link>https://rev.sorin.dok.twn.ro/retete/104/peste-fish-and-chips-in-varianta-casnica</link>
<description><![CDATA[Cartofi ( numarul lor ... dupa placerea fiecaruia): i-am fiert cca 5 minute, apoi scursi bine i-am uns cu ulei si apoi sarat cu sare grunjoasa. Amestecati bine ... si pusi la]]></description>
<pubDate>Sat, 16 Jun 2018 18:47:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4150/salate-gateau-de-dovlecei</guid>
<title>Gateau de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4150/salate-gateau-de-dovlecei</link>
<description><![CDATA[Spalam si dam prin razatoare (partea mare) dovleceii. Putem folosi un robot care taie in batonase fine.  Le aranjam intr-o tava de chec dupa ce le-am scurs putin. Taiam ceapa]]></description>
<pubDate>Sat, 16 Jun 2018 14:43:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/839/carne-copanele-umplute</guid>
<title>Copanele Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/839/carne-copanele-umplute</link>
<description><![CDATA[Azi am facut cateva pulpite la cuptor pe capac. Am incercat sa impac pe toti din casa in urmatorul fel.   Am luat cateva pulpe de pui le-am curatat, am dezosat partea de jos a]]></description>
<pubDate>Sat, 16 Jun 2018 12:00:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2537/sosuri-sos-de-maioneza-cu-mustar</guid>
<title>Sos de Maioneza cu Mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/2537/sosuri-sos-de-maioneza-cu-mustar</link>
<description><![CDATA[Amestecati toate ingredientele enumerate adaugand cantitati mai mari sau mai mici fata de cele precizate, dupa gust.   Daca folositi maioneza din comert si aceasta este sarata nu]]></description>
<pubDate>Sat, 16 Jun 2018 11:27:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/428/diverse-iepure-salbatic-cu-masline-si-smantana</guid>
<title>Iepure salbatic cu masline si smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/428/diverse-iepure-salbatic-cu-masline-si-smantana</link>
<description><![CDATA[Prepararea baitului cald:  Vinul se pune la incalzit si adaugam codimentele de mai sus . Carnea se pune intr-un vas si se toarna peste vinul codimentat. Se adauga apoi si legumele]]></description>
<pubDate>Sat, 16 Jun 2018 10:24:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6100/slow-cooking-peste-cu-glazura-de-mustar</guid>
<title>Peste cu glazura de mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/6100/slow-cooking-peste-cu-glazura-de-mustar</link>
<description><![CDATA[Daca pestele are piele, atunci nu uita sa-i inlaturi solzii;  Presara putina sare si piper pe ambele file-uri; Toaca patrunjelul si mararul marunt; Amesteca fresh-ul de lamaie cu]]></description>
<pubDate>Sat, 16 Jun 2018 07:47:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/340/diverse-tochitura-aproape</guid>
<title>Tochitura (aproape)</title>
<link>https://rev.sorin.dok.twn.ro/retete/340/diverse-tochitura-aproape</link>
<description><![CDATA[Am prajit carnatii proaspeti taiati felii si carnita vreo 10 minute la foc mediu, le-am sarat si piperat ( mai putina sare ca erau sarati carnatii) si le-am mai prajit 5 minute.]]></description>
<pubDate>Sat, 16 Jun 2018 00:02:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4764/muraturi-zarzavat-pentru-iarna</guid>
<title>Zarzavat pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/4764/muraturi-zarzavat-pentru-iarna</link>
<description><![CDATA[Decojiti rosiile spalate si taiati-le in felii potrivite ca pentru mancare. Puneti-le intr-un vas mai mare.  Curatati ardeii / gogosarii spalati, de cotor si seminte. Taiati-i]]></description>
<pubDate>Fri, 15 Jun 2018 21:49:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1075/desert-cum-se-face-coliva</guid>
<title>Cum se face coliva</title>
<link>https://rev.sorin.dok.twn.ro/retete/1075/desert-cum-se-face-coliva</link>
<description><![CDATA[Se pune graul la spalat in apa calduta ( se repeta operatia de 4-6 ori) apoi se pune in oala si se pune la fiert la foc mic. Eu am pus in cuptor ca nu am vrut sa stau linga aragaz]]></description>
<pubDate>Fri, 15 Jun 2018 21:37:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3689/desert-bavareza-cu-vin-rosu</guid>
<title>Bavareza cu Vin Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3689/desert-bavareza-cu-vin-rosu</link>
<description><![CDATA[- Laptele se incalzeste impreuna cu esenta de vanilie.  - Gelatina se pune intr-un vas impreuna cu 10 - 15 linguri cu apa rece. Ulterior se pune vasul cu gelatina in bain-marie si]]></description>
<pubDate>Fri, 15 Jun 2018 20:21:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3413/carne-friptura-cu-gogosari-si-vin-rosu</guid>
<title>Friptura cu Gogosari si Vin Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3413/carne-friptura-cu-gogosari-si-vin-rosu</link>
<description><![CDATA[Se amesteca ultimele 10 ingrediente bine bine, apoi se adauga carnea si se va asigura ca toate partile bucatilor de carne sunt in contact cu marinada pe care am pregatit-o]]></description>
<pubDate>Fri, 15 Jun 2018 14:59:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5157/carne-placinta-cu-branza-si-legume</guid>
<title>Placinta cu Branza si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5157/carne-placinta-cu-branza-si-legume</link>
<description><![CDATA[Am dizolvat drojdie in apa     doua cani de apa mai exact     apoi am adaugat sare si faina neagra impreuna cu cea de secara si cu cea de tarate de grau. In ceea ce priveste]]></description>
<pubDate>Fri, 15 Jun 2018 10:43:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/760/aperitive-spirale-cu-crema-de-sparanghel</guid>
<title>Spirale Cu Crema De Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/760/aperitive-spirale-cu-crema-de-sparanghel</link>
<description><![CDATA[Se caleste, ceapa tocata marunt in tigaie cu o lingura de ulei de masline si sparanghelul tocat bucatele mai mici, cam 5 minute. Adaugati supa de legume si lasati sa fiarba pe foc,]]></description>
<pubDate>Fri, 15 Jun 2018 10:09:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6867/desert-linzer-torte-linzer-cu-prune</guid>
<title>Linzer-torte/linzer cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6867/desert-linzer-torte-linzer-cu-prune</link>
<description><![CDATA[Aluat Scoateti untul din frigider si taiati-l cubulete, apoi lasati-l la temperatura camerei sa se inmoaie putin (cca 15 min).  Intre timp, amestecati intr-un bol mai larg zaharul,]]></description>
<pubDate>Fri, 15 Jun 2018 07:43:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1665/salate-taboule</guid>
<title>Taboule</title>
<link>https://rev.sorin.dok.twn.ro/retete/1665/salate-taboule</link>
<description><![CDATA[Cantitatile mele sunt pentru 4 persoane socotind aceasta salata ca acompaniament pentru frigarui si mititei. O cana mare de ~ 280-300g de cereale de couscous.   Taiam 1 ardei alb]]></description>
<pubDate>Fri, 15 Jun 2018 06:19:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2481/desert-pie-cu-capsuni-si-rubarba-si-crema-de-vanilie</guid>
<title>Pie cu Capsuni si Rubarba si Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2481/desert-pie-cu-capsuni-si-rubarba-si-crema-de-vanilie</link>
<description><![CDATA[Se intinde foaia de aluat in forma de tarta (asta daca nu folositi din cea gata preparata, din comert ), se pune o hartie de copt deasupra aluatului si cateva boabe de fasole si se]]></description>
<pubDate>Fri, 15 Jun 2018 01:45:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3451/aperitive-tort-aperitiv</guid>
<title>Tort Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/3451/aperitive-tort-aperitiv</link>
<description><![CDATA[Pentru inceput se raze cascavalul, ouale si se pun pe farfurii separate. Muschiul de porc si sunca presata se rad si se amesteca bine.  Atentie: Toate ingredientele se rad pe]]></description>
<pubDate>Thu, 14 Jun 2018 15:22:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/157/salate-salata-de-pui-cu-legume</guid>
<title>Salata de pui cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/157/salate-salata-de-pui-cu-legume</link>
<description><![CDATA[Se taie pieptul de pui fasii si se pune la prajit in unt (se poate fierbe,asa am facut eu) iar cand e gata se scoate pe hartie absorbanta. Se taie morcovii,telina si se pun intr-o]]></description>
<pubDate>Thu, 14 Jun 2018 14:21:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6827/aperitive-salata-de-telina-cu-seminte-de-dovleac-in-cosulete-de-mere</guid>
<title>Salata de telina cu seminte de dovleac in cosulete de mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6827/aperitive-salata-de-telina-cu-seminte-de-dovleac-in-cosulete-de-mere</link>
<description><![CDATA[Pentru maioneza se fierbe un ou si se raceste. Se amesteca galbenusul oului fiert cu un galbenus crud ambele la temperatura camerei, se asezoneaza cu sare si piper incorporandu-se]]></description>
<pubDate>Thu, 14 Jun 2018 14:11:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1605/desert-cozonac-cu-mac-si-ghimbir-makos-koszoru</guid>
<title>Cozonac cu Mac si Ghimbir - Makos Koszoru</title>
<link>https://rev.sorin.dok.twn.ro/retete/1605/desert-cozonac-cu-mac-si-ghimbir-makos-koszoru</link>
<description><![CDATA[In 250 ml lapte caldut dizolvam drojdia, 2 linguri zahar, sarea, zaharul vanilat.  In faina se face o gaura in care turnam amestecul de mai sus si il amestecam cu un pic de faina]]></description>
<pubDate>Thu, 14 Jun 2018 09:19:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1643/bauturi-cocktail-dama-blanca</guid>
<title>Cocktail Dama Blanca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1643/bauturi-cocktail-dama-blanca</link>
<description><![CDATA[Preparare: In cocktelera/shaker cu gheata, se adauga toate ingredientele si se agita pana cand se raceste cocktelera. . .]]></description>
<pubDate>Thu, 14 Jun 2018 09:09:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6814/desert-tort-cristina</guid>
<title>Tort Cristina</title>
<link>https://rev.sorin.dok.twn.ro/retete/6814/desert-tort-cristina</link>
<description><![CDATA[Pentru onomastica surorii mele am pregatit un tort cu blat de cacao, crema de cafea, dulceata de zmeura, decorat cu frisca, gargarite si flori de zahar.   Blatul:  Se separa ouale.]]></description>
<pubDate>Thu, 14 Jun 2018 08:35:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3757/carne-pulpa-de-curcan-cu-lamaie-si-vin-alb</guid>
<title>Pulpa de Curcan cu Lamaie si Vin Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/3757/carne-pulpa-de-curcan-cu-lamaie-si-vin-alb</link>
<description><![CDATA[Se pune pulpa in tava, se asezoneaza cu mirodenii, alaturi se aseaza morcovii, ceapa, vinul alb, sucul de la lamaie si eventual putin apa. Se lasa in cuptor 3 ore, la 160 grade,]]></description>
<pubDate>Thu, 14 Jun 2018 04:46:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6268/salate-cartofi-la-cuptor</guid>
<title>Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6268/salate-cartofi-la-cuptor</link>
<description><![CDATA[Carofii se curata, se spala si se taie bucati, feliute sau dupa preferinta fiecaruia. Se pun intr-un castron si se condimenteaza cu sare, piper, boia, ulei de masline si rozmarin.]]></description>
<pubDate>Thu, 14 Jun 2018 02:01:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5863/bauturi-ciocolata-calda-de-craciun</guid>
<title>Ciocolata Calda de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/5863/bauturi-ciocolata-calda-de-craciun</link>
<description><![CDATA[* Folositi marshmallow alb (care nu are arome), cele colorate au diferite arome care pot influenta gustul ciocolatei calde. Daca marshmallows este in bucati mari, taiati-l in]]></description>
<pubDate>Thu, 14 Jun 2018 00:17:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1298/diverse-pui-chinezesc-easy-make-at-home-chinese-chicken</guid>
<title>Pui chinezesc ( easy make-at-home chinese chicken)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1298/diverse-pui-chinezesc-easy-make-at-home-chinese-chicken</link>
<description><![CDATA[Pentru sos, se amesteca impreuna sucul de portocale,sosul de soia,apa, amidonul alimentar si usturoiul. Se lasa deoparte.   Se spreiaza cu ulei o tigaie mare ( sau wok). Se pun]]></description>
<pubDate>Wed, 13 Jun 2018 23:35:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3666/diverse-cartofi-cu-lamaie-la-cuptor</guid>
<title>Cartofi cu Lamaie, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3666/diverse-cartofi-cu-lamaie-la-cuptor</link>
<description><![CDATA[Taiati in cuburi mai mari cartofii curatati de coaja.  Amestecati-i cu 1 lamaie taiata felii rotunde (cu coaja cu tot), cu frunzele de dafin, sare si piper, dupa gust.  Turnati]]></description>
<pubDate>Wed, 13 Jun 2018 22:47:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3875/salate-gratin-de-cartofi-dauphinoise</guid>
<title>Gratin de Cartofi (Dauphinoise )</title>
<link>https://rev.sorin.dok.twn.ro/retete/3875/salate-gratin-de-cartofi-dauphinoise</link>
<description><![CDATA[- cu un catel de usturoi strivit si amestecat cu putin unt ungeti tava si apoi adaugati cartofii (eu nu am pus usturoi)  - am curatat cartofii si i-am ras pe mandolina cit de]]></description>
<pubDate>Wed, 13 Jun 2018 22:10:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2570/diverse-preamancare-ceheasca-i</guid>
<title>PreaMancare Ceheasca I</title>
<link>https://rev.sorin.dok.twn.ro/retete/2570/diverse-preamancare-ceheasca-i</link>
<description><![CDATA[Saram si piperam copanele de pasare; le lasam deoparte sa se invete minte.   Pregatim crutoanele in acest timp si le dam la rumenit. Taiem cubulete ciupercile si ardeiul rosu si le]]></description>
<pubDate>Wed, 13 Jun 2018 21:02:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5949/diverse-snitele-mozaic-din-piept-de-pui</guid>
<title>Snitele Mozaic din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5949/diverse-snitele-mozaic-din-piept-de-pui</link>
<description><![CDATA[Taiati pieptul de pui in fasii late de cca 2 cm si puneti-le intr-un bol incapator.   Adaugati restul ingredientelor si omogenizati.   Separat, incingeti mai mult ulei intr-o]]></description>
<pubDate>Wed, 13 Jun 2018 16:22:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1639/salate-salata-light-de-ton</guid>
<title>Salata Light de Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/1639/salate-salata-light-de-ton</link>
<description><![CDATA[Se taie rosiile, ceapa, mararul si salata si se amesteca cu tonul scurs de ulei, maslinele rondele si iaurtul.]]></description>
<pubDate>Wed, 13 Jun 2018 12:45:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2661/sosuri-sos-brun-spaniol</guid>
<title>Sos Brun (spaniol)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2661/sosuri-sos-brun-spaniol</link>
<description><![CDATA[Tot o baza pentru alte sosuri, sosul brun are cateva caracteristici care in zilele de azi sunt complet date uitarii din motive lesne de inteles - perpetua goana dupa silueta,]]></description>
<pubDate>Wed, 13 Jun 2018 12:35:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5498/carne-placinta-rasucita-cu-branza-din-aluat-cu-urda</guid>
<title>Placinta Rasucita cu Branza, din Aluat cu Urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/5498/carne-placinta-rasucita-cu-branza-din-aluat-cu-urda</link>
<description><![CDATA[Umplutura Intr-un bol, framantati casul cu sarea si patrunjelul sau telemeaua cu patrunjelul. Dati deoparte.  Aluat Alifiati drojdia cu 1 lingurita zahar, diluati cu 2 linguri]]></description>
<pubDate>Wed, 13 Jun 2018 06:24:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4536/desert-caramele-cu-ciocolata-sau-nuci</guid>
<title>Caramele cu Ciocolata Sau Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4536/desert-caramele-cu-ciocolata-sau-nuci</link>
<description><![CDATA[Se face un aluat din faina, unt si apa calduta, un aluat elastic, numai bun de intins.   Se pune la rece pentru 30 minute, dupa care se intinde o foaie subtire subtire. Se taie]]></description>
<pubDate>Wed, 13 Jun 2018 05:43:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3574/desert-rulada-cu-miez-de-nuca-frapanta</guid>
<title>Rulada cu Miez de Nuca (Frapanta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3574/desert-rulada-cu-miez-de-nuca-frapanta</link>
<description><![CDATA[* Nucile macinate se amesteca cu 250 g zahar pudra si cu o lingura cu cacao. Se mixeaza acest amestec cu un ou folosind paletele spiralate pana la obtinerea unui amestec]]></description>
<pubDate>Wed, 13 Jun 2018 03:39:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4711/carne-placinta-cu-varza-murata-crauti</guid>
<title>Placinta cu Varza Murata (crauti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4711/carne-placinta-cu-varza-murata-crauti</link>
<description><![CDATA[Am framintat aluatul ca de piine (cu mina) cca 10 minute apoi l-am lasat sa creasca la te, peratura camerei (la mine nu mai mult de 19 grade C) citeva ore pina si-a dublat volumul.]]></description>
<pubDate>Wed, 13 Jun 2018 00:45:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1124/salate-arpacas-gratinat-cu-gogosari-rosii</guid>
<title>Arpacas Gratinat cu Gogosari Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1124/salate-arpacas-gratinat-cu-gogosari-rosii</link>
<description><![CDATA[Arpacasul se alege de impuritati, se spala bine in mai multe ape (va recomand sa alternati apa calda cu apa rece), se pune intr-o oala si se toarna peste el apa clocotita (se]]></description>
<pubDate>Tue, 12 Jun 2018 14:35:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/207/aperitive-anghinare-prajita</guid>
<title>Anghinare prajita</title>
<link>https://rev.sorin.dok.twn.ro/retete/207/aperitive-anghinare-prajita</link>
<description><![CDATA[Se curata anghinarea de foile externe(doua-trei straturi maxim),se taie partea de dedesubt iar la urma varful dela anghinare,sa devina ca in poza.  Apoi se scobesc dedesubt si se]]></description>
<pubDate>Tue, 12 Jun 2018 14:33:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4419/carne-friptura-de-aripioare-la-cuptor</guid>
<title>Friptura de Aripioare, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4419/carne-friptura-de-aripioare-la-cuptor</link>
<description><![CDATA[Spalati aripioarele de pui si zvantati-le prin stergere cu servetele absorbante.  Puneti-le intr-o punga zip-lock, dar puteti folosi la fel de bine un bol sau o caserola cu capac.]]></description>
<pubDate>Tue, 12 Jun 2018 14:23:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5269/paste-pizza-lasagna-de-dovleac-cu-sos-de-gorgonzola</guid>
<title>Lasagna de Dovleac cu Sos de Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/5269/paste-pizza-lasagna-de-dovleac-cu-sos-de-gorgonzola</link>
<description><![CDATA[Dovleacul se taie cuburi, apoi se spala si se pune intr-o oala. Peste dovleac se pun: apa, cat sa-l acopere, 100ml vin alb, sare, crengutele de rozmarin si crenguta de cimbru. Se]]></description>
<pubDate>Tue, 12 Jun 2018 12:57:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1412/aperitive-ciuperci-cu-maioneza</guid>
<title>Ciuperci cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1412/aperitive-ciuperci-cu-maioneza</link>
<description><![CDATA[Se spala si se fierb ciupercile circa 15-20 min, in apa clocotita cu sare si putina zeama de lamaie ca sa se mentina albe Se strecoara si se storc, apoi se taie felii foarte]]></description>
<pubDate>Tue, 12 Jun 2018 05:13:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5381/aperitive-floricele-de-mancat</guid>
<title>Floricele... de Mancat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5381/aperitive-floricele-de-mancat</link>
<description><![CDATA[Pentru inceput se pregatesc chiftelutele. Asadar, se fierb legumele, fiecare separat. Broccoli se fierbe max. 8 min., iar dovlecelul si vinetele se fierb maxim 5 minute.   Legumele]]></description>
<pubDate>Tue, 12 Jun 2018 00:32:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/277/desert-tarta-de-mere-frantzuza</guid>
<title>Tarta de mere frantzuza</title>
<link>https://rev.sorin.dok.twn.ro/retete/277/desert-tarta-de-mere-frantzuza</link>
<description><![CDATA[Ungem o tava cu margarina si asezam merele in ea, le presuram cu zahar si cu scortisoara.  Intr-un bol facem aluatul frantzuz.  Amestecam marga cu zaharul si cu faina. (- nu prea]]></description>
<pubDate>Mon, 11 Jun 2018 22:19:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/290/desert-cheesecake</guid>
<title>Cheesecake</title>
<link>https://rev.sorin.dok.twn.ro/retete/290/desert-cheesecake</link>
<description><![CDATA[Biscuitii se sfarama in blender sau oricum vi se pare mai usor. Trebuie sa arate ca un pesmet. Se pun intr-un vas de sticla rezistenta, se adauga o lingura de unt si se dau la]]></description>
<pubDate>Mon, 11 Jun 2018 22:16:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1011/aperitive-tarta-cu-mazare</guid>
<title>Tarta cu Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1011/aperitive-tarta-cu-mazare</link>
<description><![CDATA[Tocati marunt ceapa si o inabusiti in unt, adaugati costita taiata fasii subtiri (sau crenvusti cubulete) pana cand se rumeneste putin, adaugati si mazarea. Turnati putina supa de]]></description>
<pubDate>Mon, 11 Jun 2018 18:41:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2101/salate-ludaie-la-cuptor</guid>
<title>Ludaie la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2101/salate-ludaie-la-cuptor</link>
<description><![CDATA[Taiem ludaia pe jumate, scoatem samburii si il portionam in bucati potrivite.   Incalzim cuptorul in prealabil timp de 15 minute la foc mare. In tava punem folie de alumniu (cu]]></description>
<pubDate>Mon, 11 Jun 2018 18:31:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3988/aperitive-false-bake-rolls</guid>
<title>False `Bake Rolls`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3988/aperitive-false-bake-rolls</link>
<description><![CDATA[:) tuturor ne prisoseste cateodata paine prin casa: ba am lua pera multa si s-a uscat, ba am facut ceva ce musai cere mamaliga si pana a doua zi painea nu mai este buna. Pot sa fac]]></description>
<pubDate>Mon, 11 Jun 2018 18:19:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5564/carne-tarta-cu-anghinare</guid>
<title>Tarta cu Anghinare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5564/carne-tarta-cu-anghinare</link>
<description><![CDATA[Va recomand aceasta tarta cu anghinare, surprinzator de frumoasa si de gustoasa in acelasi timp.   Eu am folosit anghinare conservata in ulei. Daca folositi anghinare proaspata, va]]></description>
<pubDate>Mon, 11 Jun 2018 13:58:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4976/diverse-cubulete-de-pui-cu-morcov-huluobo-chaojiding</guid>
<title>Cubulete de Pui cu Morcov (Huluobo Chaojiding)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4976/diverse-cubulete-de-pui-cu-morcov-huluobo-chaojiding</link>
<description><![CDATA[1. Se elimina tendoanele la carnea din piept de pui. Se taie apoi carnea in cubulete de aproape un cm. Se pun cubuletele de pui intr-un castronas si se adauga amidon, vin de masa,]]></description>
<pubDate>Mon, 11 Jun 2018 08:18:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5012/salate-conchiglioni-cu-legume</guid>
<title>Conchiglioni cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5012/salate-conchiglioni-cu-legume</link>
<description><![CDATA[Conchiglioni ripieni di verdure, mai pe romaneste paste umplute cu legume, necesita ceva timp de preparare si rabdare, dar odata pregatite fac deliciul unei mese de duminica,]]></description>
<pubDate>Mon, 11 Jun 2018 04:14:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4791/aperitive-maduva-de-vita-servita-pe-paine-prajita</guid>
<title>Maduva de Vita Servita pe Paine Prajita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4791/aperitive-maduva-de-vita-servita-pe-paine-prajita</link>
<description><![CDATA[Spalati bine oasele de vita si puneti-le intr-o oala de presiune (kukta).  Adaugati apa rece cat sa le acopere, sare, inchideti kukta si puneti la fiert, la foc mare.   Lasati 40]]></description>
<pubDate>Mon, 11 Jun 2018 01:47:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6656/aperitive-pizza-dietetica</guid>
<title>Pizza dietetica</title>
<link>https://rev.sorin.dok.twn.ro/retete/6656/aperitive-pizza-dietetica</link>
<description><![CDATA[Astazi va propun o pizza dietetica si sanatoasa, cu un blat gustos si sanatos facut din numai 3 ingrediente. Nu contine drojdie, oua, unt, ulei, smantana sau alte grasimi grele si]]></description>
<pubDate>Sun, 10 Jun 2018 17:01:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3156/aperitive-rosii-cherry-umplute-cu-pasta-de-avocado</guid>
<title>Rosii Cherry Umplute cu Pasta de Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/3156/aperitive-rosii-cherry-umplute-cu-pasta-de-avocado</link>
<description><![CDATA[Se curata de coaja un avocado bine copt, se taie ceapa verde cat mai marunt, se striveste cu furculita pulpa de avocado si se amesteca toate acestea impreuna cu o lingura de ulei]]></description>
<pubDate>Sun, 10 Jun 2018 06:31:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1119/salate-salata-de-dovlecei-si-paste</guid>
<title>Salata de Dovlecei si Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1119/salate-salata-de-dovlecei-si-paste</link>
<description><![CDATA[Taiem ceapa si usturoiul marunt si o calim in apa si ulei. Adaugam si morcovii taiati rondele sau dupa placul fiecaruia si fierbem impreuna cu ceapa Inainte ca morcovul sa fie fert]]></description>
<pubDate>Sun, 10 Jun 2018 03:58:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2212/desert-potcoave-cu-gutui</guid>
<title>Potcoave cu Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2212/desert-potcoave-cu-gutui</link>
<description><![CDATA[Se pune drojdia la inmuiat in putin lapte caldut si o lingura de zahar, se pune faina intr-un castron, se adauga sarea, oul apoi drojdia inmuiata, se framanta adaugand lapte caldut]]></description>
<pubDate>Sat, 09 Jun 2018 17:45:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6093/ciorbe-supe-supa-de-legume-cu-galuste-de-gris</guid>
<title>Supa de legume cu galuste de gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/6093/ciorbe-supe-supa-de-legume-cu-galuste-de-gris</link>
<description><![CDATA[Legumele se curata se spala si se taie cubulete. Se pun la fiert in 3-4 litri de apa cu putina sare si se lasa sa fiarba incet, pe foc mic. Intre timp pregatim galustile:]]></description>
<pubDate>Sat, 09 Jun 2018 12:27:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3360/desert-botosei-de-bebelusi-din-fondant</guid>
<title>Botosei de Bebelusi (din Fondant)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3360/desert-botosei-de-bebelusi-din-fondant</link>
<description><![CDATA[Se framanta fondantul intre degete pentru a-i reda elesticitatea (asta doar in cazul in care este mai vechi). Se pune intr-o punga de plastic sa nu se usuce. Apoi, luam o hartie de]]></description>
<pubDate>Sat, 09 Jun 2018 11:05:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1870/muraturi-dulceata-de-prune-coapte-brumarii</guid>
<title>Dulceata de Prune Coapte, Brumarii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1870/muraturi-dulceata-de-prune-coapte-brumarii</link>
<description><![CDATA[Spalati, scurgeti si scoateti samburii de la prune. Eu am folosit prune brumarii (bistrite). Puneti-le in vasul larg in care urmeaza sa faceti dulceata, in straturi alternative,]]></description>
<pubDate>Sat, 09 Jun 2018 04:54:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3734/aperitive-rotite-umplute</guid>
<title>Rotite Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3734/aperitive-rotite-umplute</link>
<description><![CDATA[Intindeti aluatul de foietaj.  Ungeti aluatul cu crema de branza (lasati marginile neunse)  Taiati dovlecelul felii subtiri si asezatile deasupra cremei.   Procedati in acelasi fel]]></description>
<pubDate>Sat, 09 Jun 2018 03:20:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3675/desert-espresso-panna-cotta</guid>
<title>Espresso Panna Cotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3675/desert-espresso-panna-cotta</link>
<description><![CDATA[Gelatina se pune in apa rece si se lasa cateva minute (se poate pune direct in cafea sau se foloseste circa 4 linguri de apa). Daca se foloseste baton de vanilie, se despica pe]]></description>
<pubDate>Sat, 09 Jun 2018 01:44:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/497/ciorbe-supe-ciorba-de-perisoare-iii</guid>
<title>Ciorba de perisoare (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/497/ciorbe-supe-ciorba-de-perisoare-iii</link>
<description><![CDATA[-taiem ceapa marunt si o punem la calit in putin ulei  -adaugam 1 lingura mare de ardei pus la borcan(il pune mama la borcanele dar voi nu e musai sa puneti),amestecam bine  punem]]></description>
<pubDate>Fri, 08 Jun 2018 18:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5950/carne-covrigei</guid>
<title>Covrigei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5950/carne-covrigei</link>
<description><![CDATA[- Untul se rade pe razatoare.  - Branza telemea se rade pe razatoare.  - Faina, branza telemea, untul, ouale si smantana se pun in bolul unui mixer. Se mixeaza ingredientele la]]></description>
<pubDate>Fri, 08 Jun 2018 15:44:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3369/carne-turta-cu-zahar</guid>
<title>Turta cu Zahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3369/carne-turta-cu-zahar</link>
<description><![CDATA[Se sfarama drojdia intr-un bol, adaugam deasupra ei lingurita de zahar si faina, acoperim cu toata cantitatea de apa. Dupa 5 minute dizolvam totul si varsam peste faina. Framantam]]></description>
<pubDate>Fri, 08 Jun 2018 13:21:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1427/desert-chec-cu-lamaie-si-nucsoara</guid>
<title>Chec cu Lamaie si Nucsoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1427/desert-chec-cu-lamaie-si-nucsoara</link>
<description><![CDATA[Freci ouale cu zaharul, pana devin spumoase.  Adaugi laptele, uleiul, zeama si coaja de lamaie. Continui sa bati compozitia pana capata o consistenta fina.   Separat, intr-un bol,]]></description>
<pubDate>Fri, 08 Jun 2018 08:55:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6184/paste-pizza-salata-de-paste-cu-legume-si-mozzarella</guid>
<title>Salata de paste, cu legume si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/6184/paste-pizza-salata-de-paste-cu-legume-si-mozzarella</link>
<description><![CDATA[Mai intai, punem la fiert pastele, in apa fierbinte, cu un pic de sare. Lasam la fiert conform instructiunilor, maxim 6 minute. Le strecuram si le trecem sub un jet de apa rece.]]></description>
<pubDate>Fri, 08 Jun 2018 04:10:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5605/diverse-pui-cu-smantana-usturoiata-la-cuptor</guid>
<title>Pui cu Smantana Usturoiata, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5605/diverse-pui-cu-smantana-usturoiata-la-cuptor</link>
<description><![CDATA[Intr-un bol, amestecati smantana cu usturoiul pisat si sare, piper, dupa gust.   Dati deoparte sa se intrepatrunda aromele pana pregatiti carnea.   Spalati si stergeti cu servetele]]></description>
<pubDate>Fri, 08 Jun 2018 04:08:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4858/desert-briose-floare</guid>
<title>Briose Floare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4858/desert-briose-floare</link>
<description><![CDATA[Crema Puneti stafidele la inmuiat in rom (suc de portocale).  Intre timp, mixati untul si zaharul pana devin o crema spumoasa si zaharul este topit.  Inglobati laptele praf, apoi]]></description>
<pubDate>Thu, 07 Jun 2018 22:59:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4686/salate-salata-de-ciuperci</guid>
<title>Salata de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4686/salate-salata-de-ciuperci</link>
<description><![CDATA[Curatam ciupercile cat de bine putem cu o pensulica sa le inlaturam praful (ar fi de evitat sa le udam, dar daca trebuie le spalam si le lasam sa se usuce bine de tot). Le taiem]]></description>
<pubDate>Thu, 07 Jun 2018 22:44:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1891/desert-prajitura-cu-crema-de-lapte-aka-prajitura-complexa</guid>
<title>Prajitura cu Crema de Lapte (aka Prajitura Complexa)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1891/desert-prajitura-cu-crema-de-lapte-aka-prajitura-complexa</link>
<description><![CDATA[Foile:  100 g zahar se ard (caramelul se fierbe cam 2 min). 100 g apa se fierb. Cand apa incepe sa fiarba, se toarna peste zaharul caramelizat (se &quot;stinge&quot; zaharul ars). Atat]]></description>
<pubDate>Thu, 07 Jun 2018 21:52:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/646/carne-clatite-americane-pancakes-cu-ciocolata-sau-afine</guid>
<title>Clatite Americane (pancakes) cu Ciocolata sau Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/646/carne-clatite-americane-pancakes-cu-ciocolata-sau-afine</link>
<description><![CDATA[Foarte important: nu amestecati compozitia prea mult! ! !, Trebuie sa aibe mici gogoloase.   1. Intr-un container amesteci toate ingredientele uscate: faina, praf de copt,]]></description>
<pubDate>Thu, 07 Jun 2018 19:04:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5353/peste-creveti-la-cuptor</guid>
<title>Creveti la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5353/peste-creveti-la-cuptor</link>
<description><![CDATA[Crevetii se pun intr-o tava termorezistenta cu vin, ulei, sare, piper si frunzele de patrunjel tocate.   Se da tava la cuptor. Apoi, dupa 10 minute, se scoate tava din cuptor, se]]></description>
<pubDate>Thu, 07 Jun 2018 15:55:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2220/desert-biscuiti-cu-glazura</guid>
<title>Biscuiti cu Glazura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2220/desert-biscuiti-cu-glazura</link>
<description><![CDATA[Preancalziti cuptorul la 190 grade.   Amestecati intr-un bol faina cernuta impreuna cu cacaua, sarea si bicarbonatul stins cu zeama de lamaie.   Separat, frecati untul cu zaharul]]></description>
<pubDate>Thu, 07 Jun 2018 15:45:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5805/carne-cotlet-de-porc-cu-garnitura-de-hrisca-cu-ciuperci</guid>
<title>Cotlet de Porc cu Garnitura de Hrisca cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5805/carne-cotlet-de-porc-cu-garnitura-de-hrisca-cu-ciuperci</link>
<description><![CDATA[Pentru garnitura de hrisca cu ciuperci: Fierbeti hrisca conform instructiunilor prezentate aici.  Intre timp, curatati ciupercile, feliati palariile si tocati marunt piciorusele.]]></description>
<pubDate>Thu, 07 Jun 2018 14:01:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6183/aperitive-minitarte-cu-crema-de-branza-si-jeleu-de-legume</guid>
<title>Minitarte cu crema de branza si jeleu de legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6183/aperitive-minitarte-cu-crema-de-branza-si-jeleu-de-legume</link>
<description><![CDATA[Mai intai, pregatim ingredientele si formele in care vom coace tartele. Intr-un castron, cernem faina cu un praf de sare si condimentele. Adaugam untul si untura si amestecam cu o]]></description>
<pubDate>Thu, 07 Jun 2018 09:24:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3659/aperitive-margarete-cu-ou-parizer-si-cascaval</guid>
<title>Margarete cu Ou, Parizer si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3659/aperitive-margarete-cu-ou-parizer-si-cascaval</link>
<description><![CDATA[Ungeti cu unt feliile de franzela, pe ambele fete.  Puneti-le una langa alta intr-un vas termorezistent si turnati peste ele laptele caldut. Intoarceti feliile pana se absoarbe tot]]></description>
<pubDate>Thu, 07 Jun 2018 04:09:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5958/desert-rulada-de-biscuiti-de-post</guid>
<title>Rulada de Biscuiti (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5958/desert-rulada-de-biscuiti-de-post</link>
<description><![CDATA[Se prepara un sirop din zaharul tos, cafea si apa.  Biscuitii se trec prin masina de tocat, dupa care se amesteca cu cacaua, gemul, 2 linguri de nuca de cocos si siropul cu cafea.]]></description>
<pubDate>Thu, 07 Jun 2018 01:18:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5883/diverse-carnati-cu-sos-de-ardei-si-ceapa</guid>
<title>Carnati cu Sos de Ardei si Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5883/diverse-carnati-cu-sos-de-ardei-si-ceapa</link>
<description><![CDATA[Intepati carnatii cu o furculita si prajiti-i scurt in putin ulei. Scoateti din vas si lasati in asteptare.   Prajiti scurt usturoiul in grasimea ramasa, avand grija sa nu se arda.]]></description>
<pubDate>Wed, 06 Jun 2018 22:50:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1371/desert-gogosi-de-strasbourg</guid>
<title>Gogosi de Strasbourg</title>
<link>https://rev.sorin.dok.twn.ro/retete/1371/desert-gogosi-de-strasbourg</link>
<description><![CDATA[Grasimea se freaca spumos,intai separate,apoi cu zaharul,cu galbenusurile si sarea.  Se incorporeaza plamadeala crescuta,preparata din drojdia dizolvata in putin lapte caldut si 1]]></description>
<pubDate>Wed, 06 Jun 2018 21:28:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2116/desert-gogosele-cu-dovleac-si-vin</guid>
<title>Gogosele cu Dovleac si Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2116/desert-gogosele-cu-dovleac-si-vin</link>
<description><![CDATA[Curatati dovleacul si taiati-l in felii potrivite. Fierbeti-l in apa clocotita cu putina sare, pana ce se inmoaie, scurgeti-l si lasati-l la racit. Zdrobiti-l cu o furculita sau]]></description>
<pubDate>Wed, 06 Jun 2018 18:10:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5260/desert-piinea-episcopului-in-3-culori-chec-in-3-culori</guid>
<title>Piinea Episcopului in 3 Culori (Chec in 3 Culori)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5260/desert-piinea-episcopului-in-3-culori-chec-in-3-culori</link>
<description><![CDATA[Separam albusurile de galbenusuri.  Preparam compozitia galbena: - In castronul cu galbenusuri adaugam 3 linguri cu zahar si mixam pina cind devine o spuma si se albesc putin la]]></description>
<pubDate>Wed, 06 Jun 2018 15:05:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/673/desert-tort-diplomat-cu-fructe-de-padure</guid>
<title>Tort Diplomat Cu Fructe De Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/673/desert-tort-diplomat-cu-fructe-de-padure</link>
<description><![CDATA[Gelatina se pune la inmuiat in jumatate cana apa rece, 10 minute Laptele cu galbenusurile si faian se pun intr-un bol si mixam 2 minute dupa care se pune compozitia pe foc.]]></description>
<pubDate>Wed, 06 Jun 2018 09:32:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6358/diverse-tocanita-de-telina-cu-pui</guid>
<title>Tocanita de Telina cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6358/diverse-tocanita-de-telina-cu-pui</link>
<description><![CDATA[O tocanita cu gust usor dulceag si plina de savoare.  Spalam si portionam carnea de pui. Punem uleiul la incins intr-o cratita si rumenim usor carnea. O scoatem, adaugam ceapa]]></description>
<pubDate>Wed, 06 Jun 2018 08:51:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5435/diverse-squash</guid>
<title>Squash</title>
<link>https://rev.sorin.dok.twn.ro/retete/5435/diverse-squash</link>
<description><![CDATA[Se spala si se curata squas-ul de coaja. Se taie cubulete mici si se pune in tigaia care va merge la cuptor. Se storcoseste usturoiul deasupra, se pun toate condimentele si se]]></description>
<pubDate>Wed, 06 Jun 2018 08:01:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/655/desert-salam-de-biscuiti-reteta</guid>
<title>Salam de biscuiti reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/655/desert-salam-de-biscuiti-reteta</link>
<description><![CDATA[Punem pe foc margarina, laptele ciocolata. amestecam pana se topeste ciocolata. Adaugam cacao si amestecam bine. Adaugam esenta de rom.   Turnam compozitia fierbinte peste]]></description>
<pubDate>Wed, 06 Jun 2018 03:09:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4562/aperitive-biftec-tartar</guid>
<title>Biftec Tartar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4562/aperitive-biftec-tartar</link>
<description><![CDATA[Decupeaza partea de mijloc a muschiului de vita si pe acesta in felii f. subtiri. Taie feliile fasioare inguste pe care la randul lor taie-le cuburele. Procedezi la fel cu filetul]]></description>
<pubDate>Wed, 06 Jun 2018 02:29:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1693/desert-cremes-ultra-rapid</guid>
<title>Cremes Ultra Rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/1693/desert-cremes-ultra-rapid</link>
<description><![CDATA[Punem praful de crema intr-un vas mai adanc si turnam peste el 1. 5 l lapte rece. Incepem sa mixam cu mixerul la viteza mica timp de 30 secunde apoi mixam la viteza maxima timp de]]></description>
<pubDate>Tue, 05 Jun 2018 14:15:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3416/salate-curry-de-cartofi-in-sos-de-iaurt</guid>
<title>Curry de Cartofi in Sos de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3416/salate-curry-de-cartofi-in-sos-de-iaurt</link>
<description><![CDATA[Curatati cartofii de coaja si taiati-i cubulete. Curatati ghimbirul si ardeiul iute si tocati-le marunt. Pregatiti celelalte ingrediente.   Amestecati iaurtul cu turmeric,]]></description>
<pubDate>Tue, 05 Jun 2018 13:17:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5945/carne-rulada-de-muschi-de-porc-la-cuptor</guid>
<title>Rulada de Muschi de Porc la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5945/carne-rulada-de-muschi-de-porc-la-cuptor</link>
<description><![CDATA[Muschiul de porc se curata bine de grasime, dupa care se taie incet cu un cutit ascutit precum am desface o rulada, de la exterior spre interior. Se bate bine cu ciocanul de]]></description>
<pubDate>Tue, 05 Jun 2018 01:08:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6592/desert-chec-cu-vanilie-si-ciocolata</guid>
<title>Chec cu vanilie si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6592/desert-chec-cu-vanilie-si-ciocolata</link>
<description><![CDATA[Ciocolata o rupem bucatele si o topim pe baie de aburi. O dam deoparte sa se racoreasca. Separam ouale, galbenusurile le mixam cu zaharul. Adaugam uleiul, apoi laptele, praful de]]></description>
<pubDate>Tue, 05 Jun 2018 00:57:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5797/diverse-costite-de-porc-cu-piure-de-cartofi</guid>
<title>Costite de Porc cu Piure de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5797/diverse-costite-de-porc-cu-piure-de-cartofi</link>
<description><![CDATA[Pentru costitele de porc Spalati costita si puneti-o intr-o oala. Turnati peste ea bere cat sa o acopere ( puteti pune    bere si    apa). Adaugati frunzele de dafin maruntite,]]></description>
<pubDate>Mon, 04 Jun 2018 23:10:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5352/desert-prajitura-cu-portocale-mac-si-sos-de-ciocolata</guid>
<title>Prajitura cu Portocale, Mac si Sos de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5352/desert-prajitura-cu-portocale-mac-si-sos-de-ciocolata</link>
<description><![CDATA[1. Mixeaza 200 g de unt cu 200 g de zahar intr-un bol mare, timp de 2 minute. Amestecul trebuie sa devina subtire si cremos.  2. Adauga ouale, unul cate unul, si mixati bine dupa]]></description>
<pubDate>Mon, 04 Jun 2018 22:43:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1496/carne-rulouri-din-piept-de-pui-pane</guid>
<title>Rulouri Din Piept de Pui, Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/1496/carne-rulouri-din-piept-de-pui-pane</link>
<description><![CDATA[Fileurile de pui, puse intr-o punga, se bat cu ciocanul de snitele, cu grija sa nu se rupa. Se asezoneaza si se dau la rece.   Intre timp se caleste ceapa tocata si ciupercile]]></description>
<pubDate>Mon, 04 Jun 2018 18:08:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/322/diverse-cartof-umplut-cu-cirnat-prajit</guid>
<title>Cartof umplut cu cirnat prajit</title>
<link>https://rev.sorin.dok.twn.ro/retete/322/diverse-cartof-umplut-cu-cirnat-prajit</link>
<description><![CDATA[am curatat cartofii de coaja, i-am gaurit si am facut un tunel prin ei cit sa intre cirnatul ( eu am facut a ochi si nu e bine ca era prea ingust .. deci voi verificati)   am pus]]></description>
<pubDate>Mon, 04 Jun 2018 12:29:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1861/desert-tiramisu-reteta</guid>
<title>Tiramisu reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1861/desert-tiramisu-reteta</link>
<description><![CDATA[Se face cafea foarte tare din 3-4 cescute apa si se lasa la racit.   Galbenusurile se bat foarte bine cu 14 lingrui de zahar pana ce compozitia devine albicioasa si se topeste]]></description>
<pubDate>Mon, 04 Jun 2018 11:26:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/495/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/495/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[Se amesteca toate ingredientele. La sfarsit se adauga faina. Faina punem atat cat sa nu se lipeasca tare de degete. Formam cercuri, facem gaura in mijloc (eu nu le-am facut mot)]]></description>
<pubDate>Mon, 04 Jun 2018 07:36:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3076/diverse-snitele-de-vinete-in-forma-de-ciuperci</guid>
<title>Snitele de Vinete in Forma de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3076/diverse-snitele-de-vinete-in-forma-de-ciuperci</link>
<description><![CDATA[1. Vinata se spala si sterge.  2. Se taie rondele de circa 1/2 cm grosime.  3. Daca considerati necesar se presara cu sare si se lasa sa putin cit sa iasa lichidul &quot;amarui&quot; din ele]]></description>
<pubDate>Mon, 04 Jun 2018 00:10:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5947/ciorbe-supe-dresala-de-cartofi</guid>
<title>`Dresala` de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5947/ciorbe-supe-dresala-de-cartofi</link>
<description><![CDATA[Legumele se spala, se curata, se toaca si se pun la fiert in ordinea timpului de fierbere, astfel supa va avea un gust &quot;viu&quot; si va fi plina de nutrienti. Un fiert excesiv nu va mai]]></description>
<pubDate>Sun, 03 Jun 2018 20:42:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1813/muraturi-boabe-de-porumb-in-lapte-conservate-pentru-iarna</guid>
<title>Boabe de Porumb in Lapte, Conservate Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1813/muraturi-boabe-de-porumb-in-lapte-conservate-pentru-iarna</link>
<description><![CDATA[Curatati stiuletii de porumb de panusele si mustati. Desprindeti boabele de pe stiuleti. Porumbul trebuie sa fie neaparat in lapte. Acest lucru este putin mai laborios din toata]]></description>
<pubDate>Sun, 03 Jun 2018 18:42:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4923/peste-caracatita-in-stil-spaniol-pulpo-a-la-gallega</guid>
<title>Caracatita in Stil Spaniol (pulpo A la Gallega)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4923/peste-caracatita-in-stil-spaniol-pulpo-a-la-gallega</link>
<description><![CDATA[Caracatita mea a fost congelata, asa ca, am scos- o din congelator, am pus-o intr-un bol si am bagat-o la frigider, asa incat sa se descongeleze treptat in 12 ore. A doua zi de]]></description>
<pubDate>Sun, 03 Jun 2018 09:59:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5393/aperitive-brad-din-crema-de-branza</guid>
<title>Brad din Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5393/aperitive-brad-din-crema-de-branza</link>
<description><![CDATA[Daca tot se apropie Craciunul, am ales sa fac un bradut care poate sta cu succes pe orice masa.  Simplu, din crema de branza si chutney de ceapa.   Am mixat branza cu smantana pana]]></description>
<pubDate>Sun, 03 Jun 2018 02:36:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5882/diverse-pui-cu-orez-la-cuptor</guid>
<title>Pui cu Orez, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5882/diverse-pui-cu-orez-la-cuptor</link>
<description><![CDATA[Pudrati bucatile de carne cu faina si rumeniti-le in uleiul incins, pe toate partile, la foc potrivit.   Combinati intr-un bol mai mare urmatoarele ingrediente.   Turnati intr-un]]></description>
<pubDate>Sat, 02 Jun 2018 23:26:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2191/bauturi-tuica-mentolata-palinca</guid>
<title>Tuica Mentolata ( Palinca )</title>
<link>https://rev.sorin.dok.twn.ro/retete/2191/bauturi-tuica-mentolata-palinca</link>
<description><![CDATA[Menta o spalam bine in mai multe ape si o punem la scurs. Punem menta scursa intr-o sticla, turnam peste si mierea de albine si peste acestea turnam si tuica. Inchidem sticla cu]]></description>
<pubDate>Sat, 02 Jun 2018 19:56:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3151/diverse-rulou-de-pulpe-de-pui-cu-radicchio</guid>
<title>Rulou de Pulpe de Pui cu Radicchio</title>
<link>https://rev.sorin.dok.twn.ro/retete/3151/diverse-rulou-de-pulpe-de-pui-cu-radicchio</link>
<description><![CDATA[Din ou+ parmezan+ lapte am facut o omleta pe care am copt-o in tigaie in 1 lingura de ulei, pe ambele parti  Pulpele de pui dezosate, sarate si piperate puse pe folie de aluminiu]]></description>
<pubDate>Sat, 02 Jun 2018 14:31:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2518/desert-sorbet-de-pepene-galben</guid>
<title>Sorbet de Pepene Galben</title>
<link>https://rev.sorin.dok.twn.ro/retete/2518/desert-sorbet-de-pepene-galben</link>
<description><![CDATA[Taiam pepenele si scoatem miezul, il taiam in bucatele marunte. Sfaramam cu ajutorul unui mixer plonjor pana ce ajunge ca un pure mai lung.   Batem ouale spuma cu 1 lingura de]]></description>
<pubDate>Sat, 02 Jun 2018 11:25:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5466/diverse-tocanita-cu-carne-si-legume</guid>
<title>Tocanita cu Carne si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5466/diverse-tocanita-cu-carne-si-legume</link>
<description><![CDATA[Se curata morcovul de coaja, se taie in jumatate pe lung si se taie felii subtiri. Dovlecelul se spala cu apa rece, se sterge, se taie capetele dupa care se taie in jumatate pe]]></description>
<pubDate>Sat, 02 Jun 2018 00:45:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/914/carne-branzoaice-moldovenesti</guid>
<title>Branzoaice Moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/914/carne-branzoaice-moldovenesti</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat nu prea vartos care se lasa la dospit. Dupa ce aluatul a crescut se imparte in bucati egale care se rotunjesc si se mai lasa 10 min la]]></description>
<pubDate>Fri, 01 Jun 2018 15:30:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4957/peste-penne-con-tonno-e-cipolla-paste-cu-ton-si-ceapa</guid>
<title>Penne Con Tonno E Cipolla (Paste cu Ton si Ceapa )</title>
<link>https://rev.sorin.dok.twn.ro/retete/4957/peste-penne-con-tonno-e-cipolla-paste-cu-ton-si-ceapa</link>
<description><![CDATA[Se taie marunt ceapa si se pune la calit cu putin ulei de masline, cand e calita ceapa se adauga tonul si vinul se mesteca un pic dupa care se pune sare si piper.   Intre timp se]]></description>
<pubDate>Fri, 01 Jun 2018 07:12:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2376/desert-prajitura-cu-crema-de-ciocolata</guid>
<title>Prajitura cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2376/desert-prajitura-cu-crema-de-ciocolata</link>
<description><![CDATA[La aceasta prajitura se va incepe prepararea cremei si a blatului din acelasi amestec, la care mai incolo se vor pune ingredientele necesare in functie de compozitie.   Pentru]]></description>
<pubDate>Fri, 01 Jun 2018 02:37:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5963/diverse-ciuperci-aromate-in-crusta</guid>
<title>Ciuperci Aromate in Crusta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5963/diverse-ciuperci-aromate-in-crusta</link>
<description><![CDATA[Curatati ciupercile, pastrand codita atasata la palarie si asezati-le intr-un singur strat in 2 vase termorezistente / vase de lut / vase yena (daca ciupercile nu sunt mici]]></description>
<pubDate>Thu, 31 May 2018 20:35:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6617/diverse-tocana-de-cartofi-cu-piept-de-pui</guid>
<title>Tocana de cartofi cu piept de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6617/diverse-tocana-de-cartofi-cu-piept-de-pui</link>
<description><![CDATA[Spalam puiul, il tmponam cu un servetel apoi il taiem bucati potrivite. Ceapa verde o taiem roondele, ardeiul kapia il curatam de seminte si il taiem fasii potrivite, iar morcovul]]></description>
<pubDate>Thu, 31 May 2018 20:30:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1487/desert-crema-prajita</guid>
<title>Crema Prajita</title>
<link>https://rev.sorin.dok.twn.ro/retete/1487/desert-crema-prajita</link>
<description><![CDATA[Amestecati galbenusurile cu zaharul, faina, amidonul, un varf de sare, coaja rasa de lamaie si vanilia, pana cand devine o compozitie omogena. Adaugand putin cate putin din lapte]]></description>
<pubDate>Thu, 31 May 2018 19:23:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4843/desert-coronite-vegetariene-cu-mere-si-nuci</guid>
<title>Coronite Vegetariene cu Mere si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4843/desert-coronite-vegetariene-cu-mere-si-nuci</link>
<description><![CDATA[Acum va prezint reteta mea Coronite vegetariene cu mar si nuci. Este o reteta vegetariana si de post. Delicioasa ce poate concura cu orice prajitura traditionala. La prajitura m-au]]></description>
<pubDate>Thu, 31 May 2018 13:25:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/119/carne-fursecuri-rapide</guid>
<title>Fursecuri rapide</title>
<link>https://rev.sorin.dok.twn.ro/retete/119/carne-fursecuri-rapide</link>
<description><![CDATA[varianta simpla(cu mixer)  Intr-un castron mare se sparg ouale, se bat bine cu mixerul. Se adauga zaharul si se bate si el cu ouale pana se topeste. Se pune si pliculetul de zahar]]></description>
<pubDate>Thu, 31 May 2018 12:51:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6820/aperitive-tarta-cu-spanac-branza-si-rosii-cherry</guid>
<title>Tarta cu Spanac, Branza si Rosii Cherry</title>
<link>https://rev.sorin.dok.twn.ro/retete/6820/aperitive-tarta-cu-spanac-branza-si-rosii-cherry</link>
<description><![CDATA[Pentru blat am pus intr-un vas oul, untul, malaiul si am framantat adaugand treptat apa si faina pana am obtinut un aluat nu foarte tare. Introducem aluatul la rece pana pregatim]]></description>
<pubDate>Thu, 31 May 2018 12:28:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/682/sosuri-maioneza-fiarta-cu-diferite-arome</guid>
<title>Maioneza Fiarta cu Diferite Arome</title>
<link>https://rev.sorin.dok.twn.ro/retete/682/sosuri-maioneza-fiarta-cu-diferite-arome</link>
<description><![CDATA[Cele 4 galbenusuri se freaca cu 4 lingurite zahar praf, 4 lingurite smantana, 70 gr unt (rama), 1 lingurita otet si un pic de sare. Asezam vasul deasupra altui vas in care am pus]]></description>
<pubDate>Thu, 31 May 2018 02:28:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2551/ciorbe-supe-supa-crema-de-naut</guid>
<title>Supa Crema de Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2551/ciorbe-supe-supa-crema-de-naut</link>
<description><![CDATA[Alegeti-va oala potrivita si incingeti uleiul; prajiti semintele de chimen intreg, foile de dafin, cuisoarele si ardeiul iute.   Cand boabele de chimen se supara si incep a sari,]]></description>
<pubDate>Thu, 31 May 2018 01:34:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/552/diverse-cartofi-taranesti-ii</guid>
<title>Cartofi taranesti (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/552/diverse-cartofi-taranesti-ii</link>
<description><![CDATA[Cartofii se fierb in coaja.Intre timp se taie ceapa marunt si se inabuse in putin ulei cu putina apa. Se lasa sa fiarba.   Separat se curata cartofii si se dau pe razatoarea mare.]]></description>
<pubDate>Thu, 31 May 2018 00:53:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5193/diverse-cartofi-topiti</guid>
<title>Cartofi Topiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5193/diverse-cartofi-topiti</link>
<description><![CDATA[Curatati cartofii de coaja si taiati-i in fasii groase, pe lungime. Puneti-i la fiert intr-un vas cu apa fierbinte sarata, doar pentru 5 min. Scurgeti imediat. Asezati-i aliniati]]></description>
<pubDate>Wed, 30 May 2018 23:08:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4653/desert-fondant-din-marshmellows-pentru-acoperit-torturi-si-modelat</guid>
<title>Fondant din Marshmellows (Pentru Acoperit Torturi si Modelat)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4653/desert-fondant-din-marshmellows-pentru-acoperit-torturi-si-modelat</link>
<description><![CDATA[Pentru prezentarea asta nu am cernut zaharul special pentru a putea exemplifica exact diferenta dintre un fondant perfect si unul imperfect. La poza produsului final se vede clar]]></description>
<pubDate>Wed, 30 May 2018 21:29:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1995/sosuri-sos-brun-spaniol</guid>
<title>Sos Brun (Spaniol)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1995/sosuri-sos-brun-spaniol</link>
<description><![CDATA[Mai intai se spala si se curata zarzavturile, dupa care se taie in bucati ceva mai mari ca de obicei. Intr-un vas se infierbanta uleiul, se pune faina, lasandu-se sa se prajeasca]]></description>
<pubDate>Wed, 30 May 2018 16:45:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3106/diverse-crash-hot-potatoes-cartofi-fierbinti-striviti</guid>
<title>Crash Hot Potatoes - Cartofi Fierbinti Striviti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3106/diverse-crash-hot-potatoes-cartofi-fierbinti-striviti</link>
<description><![CDATA[- cartofi fierti in apa si sare (fiind cartofi noi, daca nu va deranjeaza coaja e mai bine sa ii lasti cu coaja, eu am curatat-o)  - asezati pe o tava unsa cu ulei si striviti -]]></description>
<pubDate>Wed, 30 May 2018 15:08:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5903/desert-makowiec-strudel-cu-mac</guid>
<title>Makowiec (Strudel cu Mac)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5903/desert-makowiec-strudel-cu-mac</link>
<description><![CDATA[Se dizolva drojdia cu putin lapte caldut, se pune 2 lingurite rase de zahar si o mana de faina... se amesteca bine. Trebuie sa fie ca o crema mai densa, nu prea lichida. Se acopera]]></description>
<pubDate>Wed, 30 May 2018 09:42:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3171/salate-pastai-cu-smantana</guid>
<title>Pastai cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3171/salate-pastai-cu-smantana</link>
<description><![CDATA[Fierbem pastaile curatate si rupte in bucati mai micute in apa cu sare. Cand sunt gata se scurg si se pun intr-o tigaie cu putin unt, se adauga vegeta, usturoiul maruntit si se]]></description>
<pubDate>Tue, 29 May 2018 21:07:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/83/carne-carne-cu-salsa-de-soia</guid>
<title>Carne cu Salsa de Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/83/carne-carne-cu-salsa-de-soia</link>
<description><![CDATA[- am curatat cartofi pt. pireu si in timp ce fierbeau am taiat carnea de porc bucatele mici, le-am acoperit cu faina, sare si piper (cu ajutorul unei pungi) dupa care le-am pus la]]></description>
<pubDate>Tue, 29 May 2018 18:30:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/471/diverse-varza-a-la-cluj-ii</guid>
<title>Varza a la Cluj (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/471/diverse-varza-a-la-cluj-ii</link>
<description><![CDATA[Orezul curatat si spalat il fierbem in praelabil in apa cu sare sau delikat.  Ceapa taiata o calim pe 50 ml ulei si adaugam la el si carnea si o codimentam cu sare si piper dupa]]></description>
<pubDate>Tue, 29 May 2018 17:24:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2592/salate-dovlecei-in-crusta-crocanta</guid>
<title>Dovlecei in Crusta Crocanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2592/salate-dovlecei-in-crusta-crocanta</link>
<description><![CDATA[Dovleceii curatati de coaja se taie fasii si se sareaza. Indepartam apa lasata de ei cu ajutorul prosoapelor de hartie. Trecem fiecare fasie de dovlecel prin amestecul de iaurtul]]></description>
<pubDate>Tue, 29 May 2018 06:36:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2863/peste-cod-cu-lamaie</guid>
<title>Cod cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2863/peste-cod-cu-lamaie</link>
<description><![CDATA[Pestele se spala bine, se indeparteaza pielea, se portioneaza in marimi egale (pe cat posibil)  Untul se topeste, apoi se amesteca cu sucul de lamaie.   Pesmetul se amesteca cu]]></description>
<pubDate>Mon, 28 May 2018 21:08:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5342/desert-melci-cu-dovleac-si-cocos</guid>
<title>Melci cu Dovleac si Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5342/desert-melci-cu-dovleac-si-cocos</link>
<description><![CDATA[Dupa ce am vazut la Nicoleta64 reteta Spirale cu dovleac si cocos si pentru ca imi place si dovleacul si cocosul, am cumparat dovleac si am trecut la executarea retetei.  Multumesc]]></description>
<pubDate>Mon, 28 May 2018 09:18:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6002/sosuri-otet-de-trandafiri</guid>
<title>Otet de Trandafiri</title>
<link>https://rev.sorin.dok.twn.ro/retete/6002/sosuri-otet-de-trandafiri</link>
<description><![CDATA[Otetul de trandafiri este unul din cele mai frumoase si placute condimente pe care il putem obtine acasa, cu minim de efort. Avem nevoie doar de petale proaspat culese si]]></description>
<pubDate>Mon, 28 May 2018 03:31:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1436/muraturi-dulceata-de-melcisori-din-coji-de-portocala</guid>
<title>Dulceata de Melcisori Din Coji de Portocala</title>
<link>https://rev.sorin.dok.twn.ro/retete/1436/muraturi-dulceata-de-melcisori-din-coji-de-portocala</link>
<description><![CDATA[Coaja se desface cu cutitul in 7-8 felii care se vor pune in apa rece cat sa treaca peste nivelul lor. Se tin 48 ore schimband apa in fiecare zi sa iasa amareala. A 3-a zi trebuie]]></description>
<pubDate>Sun, 27 May 2018 22:41:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2263/paste-pizza-paste-cu-usturoiul-ursului</guid>
<title>Paste cu Usturoiul Ursului</title>
<link>https://rev.sorin.dok.twn.ro/retete/2263/paste-pizza-paste-cu-usturoiul-ursului</link>
<description><![CDATA[Spalam si taiam maruntel usturoiul. Intr-un vas peste usturoi punem uleiul si smantana. Mixam cu mixerul plonjor pana devine o pasta. Punem pasta intr-o tigaita si o dam pe foc,]]></description>
<pubDate>Sun, 27 May 2018 18:07:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5464/desert-tort-cu-fructe</guid>
<title>Tort cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5464/desert-tort-cu-fructe</link>
<description><![CDATA[Blat:  Se separa albusurile de galbenusuri. Albusurile se bat spuma cu zaharul dupa care se incorporeaza galbenusurile frecate cu un pic de sare, zaharul vanilat si faina]]></description>
<pubDate>Sun, 27 May 2018 15:56:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5592/desert-cornuri-dospite-fara-ou-de-post</guid>
<title>Cornuri Dospite Fara Ou (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5592/desert-cornuri-dospite-fara-ou-de-post</link>
<description><![CDATA[Cu ani si ani in urma faceam niste cornulete foarte bune, moi si foarte pufoase din cartea Sandei Marin.  Mi-am reamintit de ele si am cautat reteta, am gasit-o si am transformat-o]]></description>
<pubDate>Sun, 27 May 2018 09:22:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/716/desert-crema-de-lamaie-la-pahar</guid>
<title>Crema De Lamaie La Pahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/716/desert-crema-de-lamaie-la-pahar</link>
<description><![CDATA[1 Se bate frisca spuma.  2 Se bat ouale ( le scoateti inainte cu o ora din frigider) cu zaharul.  3 Se pune la foc gelatina cu coaja si sucul de lamaie.  4 Amestecam frisca cu]]></description>
<pubDate>Sun, 27 May 2018 07:24:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4390/ciorbe-supe-ciorba-de-potroace-maruntaie-de-pui</guid>
<title>Ciorba de Potroace (Maruntaie de Pui)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4390/ciorbe-supe-ciorba-de-potroace-maruntaie-de-pui</link>
<description><![CDATA[Maruntaiele, dupa ce au fost bine curatate si spalate se pun la fiert in apa cu sare. Prazul se spala bine de tot, se taie rondele, zarzavatul se curata si se taie cuburi, orezul]]></description>
<pubDate>Sun, 27 May 2018 05:14:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2205/aperitive-burgeri-din-fulgi-de-ovaz-de-post</guid>
<title>Burgeri Din Fulgi de Ovaz (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2205/aperitive-burgeri-din-fulgi-de-ovaz-de-post</link>
<description><![CDATA[Curatati, spalati si tocati marunt ceapa, usturoiul si ardeiul. Puneti la fiert apa cu condimentele din legume. Cand clocoteste adaugati intai ceapa maruntita, dupa 2 min ardeii,]]></description>
<pubDate>Sat, 26 May 2018 19:44:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5385/paste-pizza-orecchiette-paste-fara-ou-preparate-in-casa</guid>
<title>Orecchiette - Paste Fara Ou Preparate in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5385/paste-pizza-orecchiette-paste-fara-ou-preparate-in-casa</link>
<description><![CDATA[Saptamana trecuta m-am jucat cu aluatul de taietei si am facut aceste micute orecchiette: un deliciu, nu alta, dar am facut si taietei din aluatul asta fara ou si i-am fiert in]]></description>
<pubDate>Sat, 26 May 2018 17:51:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1549/sosuri-pesto-din-rosii-uscate</guid>
<title>Pesto Din Rosii Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1549/sosuri-pesto-din-rosii-uscate</link>
<description><![CDATA[Ingredientele le-am pus din ochi, am cantarit doar rosiile.  Este un pesto bun de paste si foarte usor de preparat.  Mixam toate ingredientele, inclusiv cu uleiul pana iese o]]></description>
<pubDate>Sat, 26 May 2018 11:37:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4661/diverse-ciuperci-cu-galuste</guid>
<title>Ciuperci cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4661/diverse-ciuperci-cu-galuste</link>
<description><![CDATA[Cerneti faina intr-un bol si adaugati grisul, untura, maghiranul / oregano, ouale batute cu sarea si apa. Omogenizati bine si lasati in asteptare 2- 3 min. Modelati galuste mici,]]></description>
<pubDate>Sat, 26 May 2018 03:16:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6151/salate-salata-de-bouef</guid>
<title>Salata de bouef</title>
<link>https://rev.sorin.dok.twn.ro/retete/6151/salate-salata-de-bouef</link>
<description><![CDATA[Am spalat carnea si am pus-o intr-o oala pe foc la fiert. Am inlaturat spuma care s-a format. Cartofii i-am spalat si i-am pus la fiert in coaja. Am curatat morcovul si telina]]></description>
<pubDate>Sat, 26 May 2018 01:56:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5752/desert-guguluf-cu-ciocolata-si-topping</guid>
<title>Guguluf cu Ciocolata si Topping</title>
<link>https://rev.sorin.dok.twn.ro/retete/5752/desert-guguluf-cu-ciocolata-si-topping</link>
<description><![CDATA[Dimensiunea tavii: diametru de 22 cm si inaltime de 11 cm  Topping-ul Streusel Puneti intr-un bol zaharul tos, faina, untul la temperatura camerei si sarea (optional). Amestecati]]></description>
<pubDate>Sat, 26 May 2018 00:31:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4053/desert-prajitura-rece-cu-dulceata-si-crema-de-mascarpone</guid>
<title>Prajitura Rece cu Dulceata si Crema de Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/4053/desert-prajitura-rece-cu-dulceata-si-crema-de-mascarpone</link>
<description><![CDATA[Puneti intr-o tava cele 10 linguri de zahar si le topiti pe ochiul aragazului. Odata topit zaharul il intindeti pe toata suprafata tavii si il lasati la racit.   Separam ouale de]]></description>
<pubDate>Fri, 25 May 2018 23:15:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/263/desert-tort-cu-mere</guid>
<title>Tort cu mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/263/desert-tort-cu-mere</link>
<description><![CDATA[Se curata merele de coaja si se taie in 4.Se scot casutele cu samburii  si se taie fiecare sfert in 2 sau 3 (depinde de diametrul tavii,eu am folosit o oala). se stoarce zeama de]]></description>
<pubDate>Fri, 25 May 2018 10:55:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4710/salate-spanac-la-cuptor</guid>
<title>Spanac la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4710/salate-spanac-la-cuptor</link>
<description><![CDATA[Curatati, spalati frunzele de spanac in mai multe ape si lasati la scurs. Fierbeti 5 min spanacul in apa clocotita cu sare pana se inmoaie, apoi scurgeti si tocati marunt.]]></description>
<pubDate>Fri, 25 May 2018 08:46:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/768/desert-gauffre-de-liege</guid>
<title>Gauffre De Liege</title>
<link>https://rev.sorin.dok.twn.ro/retete/768/desert-gauffre-de-liege</link>
<description><![CDATA[Se prepara un aluat din 800 g de faina, 30 gr de drojdie, 50 cl de lapte si apa, 2 oua, 100 gr de zahar   Lasati aluatul sa se odihneasca 15 minute si apoi adaugati margarina,]]></description>
<pubDate>Fri, 25 May 2018 04:57:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6089/ciorbe-supe-ciorba-de-pui-a-la-grec</guid>
<title>Ciorba de pui a la grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/6089/ciorbe-supe-ciorba-de-pui-a-la-grec</link>
<description><![CDATA[Puiul se spala, se portioneaza si se pune la fiert in apa cu un praf de sare. Se indeparteaza spuma formata. Se da telina pe razatoare, iar restul legumelor se taie cubulete. Se]]></description>
<pubDate>Fri, 25 May 2018 02:17:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2538/diverse-garnitura-cu-cartofi</guid>
<title>Garnitura cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2538/diverse-garnitura-cu-cartofi</link>
<description><![CDATA[Radeti pe razatoarea mare morcovul si tocati marunt ceapa. Puneti-le la prajit in putina grasime, amestecand mereu, circa 5 min, pana se inmoaie usor. Adaugati 1 pahar cu apa si]]></description>
<pubDate>Thu, 24 May 2018 21:55:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2375/desert-foietaj-cu-fructe</guid>
<title>Foietaj cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2375/desert-foietaj-cu-fructe</link>
<description><![CDATA[Zaharul se pune la caramelizat dupa care se adauga margarina si faina. Se amesteca si daca vi se pare prea groasa se poate pune pune putina apa fiarta. Eu am pus si un pic de ness,]]></description>
<pubDate>Thu, 24 May 2018 20:13:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5879/desert-chec-cu-blat-in-alb-si-galben</guid>
<title>Chec cu Blat in Alb si Galben</title>
<link>https://rev.sorin.dok.twn.ro/retete/5879/desert-chec-cu-blat-in-alb-si-galben</link>
<description><![CDATA[Blat galben  Frecati galbenusurile cu zahar pana se spumeaza si zaharul este topit.  Adaugati esenta si coaja rasa de lamaie sau portocala si la final uleiul, in fir subtire, apoi]]></description>
<pubDate>Thu, 24 May 2018 17:06:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4937/carne-pizzette-brocoli-brocoli-di-rapa-si-carnati</guid>
<title>Pizzette Brocoli (Brocoli Di Rapa) si Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/4937/carne-pizzette-brocoli-brocoli-di-rapa-si-carnati</link>
<description><![CDATA[Se pune faina intr-un castron se adauga drojdia dizolvata in apa se amesteca un pic dupa care se adauga sarea si uleiul. Se framanta un aluat elastic care se lasa la crescut 2 ore]]></description>
<pubDate>Thu, 24 May 2018 13:15:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4716/peste-rulada-din-somon</guid>
<title>Rulada din Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/4716/peste-rulada-din-somon</link>
<description><![CDATA[Scoatem oasele din somon (ideal cu o penseta speciala pentru oase de peste)  Nu trebuie sa va impacientati pentru ca somonul are foarte putine oase.  Inlaturam pielea de pe]]></description>
<pubDate>Thu, 24 May 2018 02:04:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6457/desert-prajitura-cu-visine-si-chipsuri-de-ciocolata</guid>
<title>Prajitura cu visine si chipsuri de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6457/desert-prajitura-cu-visine-si-chipsuri-de-ciocolata</link>
<description><![CDATA[Topim untul si il lasam sa se raceasca. Eu am folosit visine congelate. Le-am lasat toata noaptea in frigider ca sa se scurga.  Puteti sa le lasati si 20 de minute sa se scurga]]></description>
<pubDate>Wed, 23 May 2018 23:20:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1833/diverse-pastitio</guid>
<title>Pastitio</title>
<link>https://rev.sorin.dok.twn.ro/retete/1833/diverse-pastitio</link>
<description><![CDATA[Se pune la calit intro cratita carnea tocata, ceapa si usturoiul intreg. Adaugam rosiile taiate cuburi sau sucul de rosii, batonul de scortisoara si nucsoara. Adaugam o cana de apa]]></description>
<pubDate>Wed, 23 May 2018 21:08:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5440/desert-prajitura-de-ciocolata-cu-pere-si-crema-de-branza</guid>
<title>Prajitura de Ciocolata cu Pere si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5440/desert-prajitura-de-ciocolata-cu-pere-si-crema-de-branza</link>
<description><![CDATA[Perele le taiem in 2 apoi le curatam de coaja si de samburi. Intr-o forma de copt tapetata cu hartie de copt se aseaza perele cu mijlocul in jos.   Ciocolata cu untul le punem la]]></description>
<pubDate>Wed, 23 May 2018 04:29:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1758/aperitive-mic-dejun</guid>
<title>Mic Dejun</title>
<link>https://rev.sorin.dok.twn.ro/retete/1758/aperitive-mic-dejun</link>
<description><![CDATA[Se ia o felie de paine si se scoate miezul. Se pune pe foc mic o tigaie antiaderenta, se toarna cativa stropi de ulei de masline si se pune coaja de paine. Se sparg doua oua si se]]></description>
<pubDate>Wed, 23 May 2018 03:58:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6109/muraturi-cum-se-face-sucul-de-rosii-pentru-iarna</guid>
<title>Cum se face sucul de rosii pentru iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/6109/muraturi-cum-se-face-sucul-de-rosii-pentru-iarna</link>
<description><![CDATA[Rosiile le-am spalat si le-am taiat felii, indepartand cotorul.  Le-am trecut de doua ori prin masina de presat rosii.  Sucul obtinut l-am fiert la foc mic( aproximativ 4 ore)]]></description>
<pubDate>Wed, 23 May 2018 03:48:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4992/desert-sorbet-de-pepene-rosu</guid>
<title>Sorbet de Pepene Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/4992/desert-sorbet-de-pepene-rosu</link>
<description><![CDATA[Luam pulpa de pe coaja, o curatam de samburi, o taiem bucati si o cantarim. Dupa care, pulpa o bagam la blender si o pisam bine.   Separat, intr-o oala punem sucul rezultat, de]]></description>
<pubDate>Tue, 22 May 2018 22:11:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1816/salate-salata-salpicon-de-mar</guid>
<title>Salata `salpicon de mar`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1816/salate-salata-salpicon-de-mar</link>
<description><![CDATA[Punem pestele la fiert cam 5-10 min. Intre timp taiem ardei cubulete, surimi, ouale si ceapa marunt. Dupa preferinta putem taia sau nu, langostinele in doua. Taiem marunt si]]></description>
<pubDate>Tue, 22 May 2018 21:44:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2249/desert-mere-cu-nuca-si-scortisoara</guid>
<title>Mere cu Nuca si Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/2249/desert-mere-cu-nuca-si-scortisoara</link>
<description><![CDATA[Se scoate cotorul merelor si se inteapa pe intreaga suprafata cu o furculita din loc in loc (pentru a preveni spargerea merelor la caldura din cuptor). Locul ramas de la cotor se]]></description>
<pubDate>Tue, 22 May 2018 21:12:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5522/carne-rulouri-de-carne-cu-umplutura-de-brinza-a-la-pizzaiola</guid>
<title>Rulouri de Carne cu Umplutura de Brinza A la Pizzaiola</title>
<link>https://rev.sorin.dok.twn.ro/retete/5522/carne-rulouri-de-carne-cu-umplutura-de-brinza-a-la-pizzaiola</link>
<description><![CDATA[Se bate carnea cit mai subtire.   Pe fiecare felie de carne se aseaza cite o jumatate din cantitatea de brinza din fiecare fel (brinza taiata bastonase se aseaza pe lungimea feliei]]></description>
<pubDate>Tue, 22 May 2018 15:49:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5886/salate-salata-de-arpagic</guid>
<title>Salata de Arpagic</title>
<link>https://rev.sorin.dok.twn.ro/retete/5886/salate-salata-de-arpagic</link>
<description><![CDATA[Curatati, spalati si scurgeti arpagicul.   Adaugati-l impreuna cu sarea in foarte putin ulei de masline incins si brezati cateva minute (sotare rapida in putina grasime),]]></description>
<pubDate>Tue, 22 May 2018 14:11:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4646/desert-prajitura-cu-multa-ciocolata-delicata</guid>
<title>Prajitura cu Multa Ciocolata delicata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4646/desert-prajitura-cu-multa-ciocolata-delicata</link>
<description><![CDATA[Modul de preparare blat-se topeste la microunde sau pe aburi ciocolata si untul, ouale se mixeaza cu zaharul apoi se adauga uleiul, ciocolata topita calduta si apoi faina cu praful]]></description>
<pubDate>Tue, 22 May 2018 11:36:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1629/aperitive-clatite-cu-ciuperci-si-sparanghel</guid>
<title>Clatite cu Ciuperci si Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1629/aperitive-clatite-cu-ciuperci-si-sparanghel</link>
<description><![CDATA[Se spala sparanghelul si se rupe bucatele mai mici, apoi se pune la fiert in putina apa cu sare, circa 4 minute. Se strecoara si se pune deoparte.   Ciupercile uscate se pun in apa]]></description>
<pubDate>Tue, 22 May 2018 00:22:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/563/diverse-friptura-de-curcan-cu-chiftele-din-cartofi</guid>
<title>Friptura de Curcan cu Chiftele din Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/563/diverse-friptura-de-curcan-cu-chiftele-din-cartofi</link>
<description><![CDATA[Punem carnea in tava, punem putin ulei si 3 cesti apa, peste carne punem condimente, acoperim cu folie si dam la cuptor 2 ore ... daca mai trebuie mai punem apa. Carnea sta la]]></description>
<pubDate>Mon, 21 May 2018 21:25:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4060/sosuri-topping-de-rosii-cu-ardei-copti</guid>
<title>Topping de Rosii cu Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4060/sosuri-topping-de-rosii-cu-ardei-copti</link>
<description><![CDATA[Taiati ardeiul copt in fasii.   Decojiti rosiile si taiati-le cubulete. Puneti-le la foc mic impreuna cu zeama lasata si zaharul, amestecand ocazional pana ce rosiile sunt facute]]></description>
<pubDate>Mon, 21 May 2018 19:40:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5754/diverse-sarmale-cu-dulceata-de-vin-rosu-si-mamaliga</guid>
<title>Sarmale cu Dulceata de Vin Rosu si Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/5754/diverse-sarmale-cu-dulceata-de-vin-rosu-si-mamaliga</link>
<description><![CDATA[Pentru sarmale Caliti in putin ulei bastonasele de kaizer / bacon / slanina afumata.  Adaugati ceapa, lasati-o pana se inmoaie, apoi puneti carnea tocata si gatiti la foc mic pana]]></description>
<pubDate>Mon, 21 May 2018 12:35:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3705/desert-briose-cu-mure</guid>
<title>Briose cu Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/3705/desert-briose-cu-mure</link>
<description><![CDATA[Punem intr-un bol iaurtul, ouale, zaharul si uleiul. Mixam si apoi adaugam faina, praful de copt si sarea. Mestecam bine pana se omogenizeaza compozitia.  Punem hartiutele in tava]]></description>
<pubDate>Mon, 21 May 2018 10:19:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2817/desert-prajitura-cu-blat-si-crema-din-praf-de-budinca</guid>
<title>Prajitura cu Blat si Crema din Praf de Budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2817/desert-prajitura-cu-blat-si-crema-din-praf-de-budinca</link>
<description><![CDATA[Blat:  Frecati spuma galbenusurile cu zaharul pudra pana devin cremoase si se albesc.  Adaugati praful de budinca si de copt, omogenizati, apoi inglobati albusurile batute spuma]]></description>
<pubDate>Mon, 21 May 2018 02:44:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2053/salate-crema-de-conopida</guid>
<title>Crema de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/2053/salate-crema-de-conopida</link>
<description><![CDATA[Spalam conopida, o desfacem in bucatele cat mai mici si o punem la fiert intr-un vas cu apa si putina sare. Cand e gata, scurgem de apa si lasam sa se racoreasca.   Intr-un vas cu]]></description>
<pubDate>Sun, 20 May 2018 18:18:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1797/aperitive-melcisori-picanti</guid>
<title>Melcisori Picanti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1797/aperitive-melcisori-picanti</link>
<description><![CDATA[Dizolvati drojdia in 2-3 linguri de apa calduta, amestecati-o cu 2-3 linguri de faina, ca sa aiba aspectul unei smantani si lasati la dospit, intr-un loc cald, pana isi dubleaza]]></description>
<pubDate>Sun, 20 May 2018 16:24:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2425/desert-cum-se-face-fondantul-pasta-de-zahar</guid>
<title>Cum Se Face Fondantul (pasta de Zahar)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2425/desert-cum-se-face-fondantul-pasta-de-zahar</link>
<description><![CDATA[-Gelatina se pune la inmuiat cu apa si se lasa astfel sa stea, cca 10-15 Min.   In acest timp trecem zaharul prin sita, intr-un castron destul de larg, pentru a avea loc pentru]]></description>
<pubDate>Sun, 20 May 2018 14:48:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4959/carne-pan-bauletto-paine-in-tava</guid>
<title>Pan Bauletto (Paine in Tava)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4959/carne-pan-bauletto-paine-in-tava</link>
<description><![CDATA[Se dizolva drojdia in laptele si apa caldute. Se pune faina intr-un castron se face o gaura in mijloc se adauga compozitia cu laptele, mierea se amesteca dupa care se adauga sarea]]></description>
<pubDate>Sun, 20 May 2018 10:05:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5461/desert-bilute-bicolore</guid>
<title>Bilute Bicolore</title>
<link>https://rev.sorin.dok.twn.ro/retete/5461/desert-bilute-bicolore</link>
<description><![CDATA[Pentru compozitia alba  Bateti spuma albusul. Adaugati zaharul pudra si fulgii de cocos. Dupa caz, daca compozitia nu se leaga, adaugati inca 1 albus batut spuma.  Modelati bilute]]></description>
<pubDate>Sun, 20 May 2018 05:25:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6113/bauturi-smoothie-cu-mure-si-capsuni</guid>
<title>Smoothie cu Mure si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6113/bauturi-smoothie-cu-mure-si-capsuni</link>
<description><![CDATA[Spalati bine murele si capsunele. Introduceti toate ingredientele in blender si mixati timp de 45 - 60 secunde. Pentru o fluiditate mai buna puteti adauga putina apa sau ceai.]]></description>
<pubDate>Sun, 20 May 2018 04:00:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3107/diverse-sufleu-de-cartofi-si-mazare</guid>
<title>Sufleu de Cartofi si Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3107/diverse-sufleu-de-cartofi-si-mazare</link>
<description><![CDATA[- cartofi fierti, scursi si striviti - mazarea fiarta si scursa  - amestecam totul - ungem dformele cu unt si apoi presaram pesmet  - umplem formele si dam la cuptorul incalzit la]]></description>
<pubDate>Sun, 20 May 2018 02:29:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2007/aperitive-hotdog-cremvursti-in-corn</guid>
<title>Hotdog (Cremvursti in Corn)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2007/aperitive-hotdog-cremvursti-in-corn</link>
<description><![CDATA[Se ia aluatul de paine se portioneaza in 8 sau 10 bucati. Cremvurstii, daca sant mai lungi se taie in doua si aveti 8-10 bucati. Fiecare bucata de aluat se unge cu putin ou sau]]></description>
<pubDate>Sun, 20 May 2018 01:06:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6420/salate-ardei-umpluti-cu-orez-si-ciuperci</guid>
<title>Ardei Umpluti cu Orez si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6420/salate-ardei-umpluti-cu-orez-si-ciuperci</link>
<description><![CDATA[Orezul se spala in 2-3 ape si se pune intr-un tuci cu uleiul si putina sare.   Cepele se curata de foi, iar morcovul de coaja. Se spala, apoi se toaca marunt la robotul de]]></description>
<pubDate>Sat, 19 May 2018 20:30:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5368/desert-prajitura-cremoasa-cu-ness-si-mac</guid>
<title>Prajitura Cremoasa cu Ness si Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5368/desert-prajitura-cremoasa-cu-ness-si-mac</link>
<description><![CDATA[Pentru inceput se prepara foaia.   Mod preparare foaie:  Albusurile se separa de galbenusuri, se bat spuma cu sarea, dupa care se adauga zaharul. Aceasta compozitie se amesteca]]></description>
<pubDate>Sat, 19 May 2018 18:37:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1594/salate-rulada-cu-spanac-si-susan</guid>
<title>Rulada cu Spanac si Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1594/salate-rulada-cu-spanac-si-susan</link>
<description><![CDATA[ALUAT: Cerneti faina impreuna cu praful de copt, intr-un bol, faceti la mijloc o adancitura in care puneti untul moale, sarea si iaurtul(apa minerala) Framantati pana se obtine o]]></description>
<pubDate>Sat, 19 May 2018 17:25:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4831/desert-beignets-corse-au-brocciu-gogosi-cu-urda-ca-in-corsica</guid>
<title>Beignets Corse au Brocciu (gogosi cu Urda ca in Corsica)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4831/desert-beignets-corse-au-brocciu-gogosi-cu-urda-ca-in-corsica</link>
<description><![CDATA[Am amestecat faina cu ou, drojdia, laptele si aroma /esenta ... a reiesit un aluat ca de clatite foarte moale. l-am lasat acoperit pe masa, acum e cald afara si dupa 1 ora cind se]]></description>
<pubDate>Sat, 19 May 2018 13:56:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3140/salate-gnocchi-in-sos-de-rosii-alla-sorrentina</guid>
<title>Gnocchi in Sos de Rosii (Alla Sorrentina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3140/salate-gnocchi-in-sos-de-rosii-alla-sorrentina</link>
<description><![CDATA[- am fiert cartofii (ideal ar fi sa ii fierbeti in coaja, din motive de graba eu i-am curatat de coaja si i-am copt /fiert la microunde)  - apoi cartofii se strivesc ca pt piure  -]]></description>
<pubDate>Sat, 19 May 2018 12:17:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1573/desert-budinca-de-spaghete-cu-branza</guid>
<title>Budinca de Spaghete cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1573/desert-budinca-de-spaghete-cu-branza</link>
<description><![CDATA[Se fierb pastele, separat se amesteca ouale, zaharul, sarea, smantana, branza, coaja de lamaie, se scurg pastele de apa si se amesteca cu compozitia de mai sus. Se unge o tava cu]]></description>
<pubDate>Sat, 19 May 2018 10:32:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1194/aperitive-rulada-din-piept-de-pui</guid>
<title>Rulada din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1194/aperitive-rulada-din-piept-de-pui</link>
<description><![CDATA[Se macina, prin masina de tocat, pieptul de pui, iar ardeiul, morocvul si maslinele se taie cubulete mici.   La acestea, se adauga ouale, casavalul ras, patrunjelul verde, tocat,]]></description>
<pubDate>Sat, 19 May 2018 07:47:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6452/desert-prajitura-cu-gem-de-prune-si-glazura-de-ciocolata</guid>
<title>Prajitura cu Gem de Prune si Glazura de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6452/desert-prajitura-cu-gem-de-prune-si-glazura-de-ciocolata</link>
<description><![CDATA[Amestecam, pe rand, ingredientele, ultima fiind faina in care am incorporate praful de copt.  Turnam compozitia in tava tapetata cu hartie de copt, nivelam si introducem in]]></description>
<pubDate>Sat, 19 May 2018 06:02:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5486/desert-tort-nesquik</guid>
<title>Tort Nesquik</title>
<link>https://rev.sorin.dok.twn.ro/retete/5486/desert-tort-nesquik</link>
<description><![CDATA[Foi: mixam albusurile cu un praf de sare, adaugam zaharul, apoi faina amestecata cu nucile macinate. Omogenizam si intindem in forma de tort (d=25 cm) unsa cu putin ulei si]]></description>
<pubDate>Sat, 19 May 2018 02:28:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/703/desert-strudel-cu-pere-si-crema</guid>
<title>Strudel cu pere si crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/703/desert-strudel-cu-pere-si-crema</link>
<description><![CDATA[1.Foile se lasa la dezghetat si cand sunt inca foarte reci se aseaza pe masa si se taie fiecare foaie in doua. Iar doua dintre ele se taie sub forma de gratar. 2.Se prepara]]></description>
<pubDate>Fri, 18 May 2018 23:43:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2270/sosuri-maioneza-din-gris</guid>
<title>Maioneza Din Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/2270/sosuri-maioneza-din-gris</link>
<description><![CDATA[Laptele se amesteca cu grisul si se pune la fiert, mestecand pana se omogenizeaza.  Se lasa la racit, apoi se adauga cele 2 lg de lapte, apoi se amesteca cu mixerul si se adauga]]></description>
<pubDate>Fri, 18 May 2018 12:49:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4309/carne-paine-pentru-seara-de-craciun</guid>
<title>Paine Pentru Seara de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4309/carne-paine-pentru-seara-de-craciun</link>
<description><![CDATA[- Se pune intr-un bol faina, zaharul, coaja de lamaie rasa marunt pe razatoare, untul taiat bucatele, oul, sarea, drojdia (sarea se pune la distanta de drojdie deoarece inactiveaza]]></description>
<pubDate>Fri, 18 May 2018 11:03:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1945/diverse-piure-de-cartofi-cu-ceapa-calita-si-verdeturi</guid>
<title>Piure de Cartofi cu Ceapa Calita si Verdeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1945/diverse-piure-de-cartofi-cu-ceapa-calita-si-verdeturi</link>
<description><![CDATA[Curatati cartofii de coaja, spalati-i, taiati-i in cubulete si puneti-i la fiert in apa clocotita cu sare.   Intre timp, caliti in putin ulei, ceapa tocata marunt.  Cartofii]]></description>
<pubDate>Fri, 18 May 2018 10:52:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6115/muraturi-salata-de-legume-pentru-iarna</guid>
<title>Salata de legume pentru iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/6115/muraturi-salata-de-legume-pentru-iarna</link>
<description><![CDATA[O salata delicioasa langa o tocanita sau o friptura .    Conopida o desfacem buchetele mici, o lasam jumatate de ora in apa rece apoi o punem intr-o strecuratoare la scurs.]]></description>
<pubDate>Fri, 18 May 2018 08:53:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2379/diverse-tocanita-de-pui-cu-lapte-de-cocos</guid>
<title>Tocanita de Pui cu Lapte de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2379/diverse-tocanita-de-pui-cu-lapte-de-cocos</link>
<description><![CDATA[In uleiul incins de coconut am pus direct ceapa, ardeiul si rosiile gata spalate, curatate si tocate, am lasat la foc 2-3 minute dupa care am pus pulpitele de pui, usturoiul si]]></description>
<pubDate>Fri, 18 May 2018 07:59:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6576/aperitive-drob-de-casa</guid>
<title>Drob de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6576/aperitive-drob-de-casa</link>
<description><![CDATA[Supa si pilaful: Se pune la fiert, intr-o oala incapatoare, apa cu tacamul de pui alaturi de un varf de lingurita de sare. Cand incepe sa fiarba, se ia spuma. Veti sti ca e carnea]]></description>
<pubDate>Thu, 17 May 2018 19:59:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4021/diverse-placinta-ciobanului</guid>
<title>Placinta Ciobanului</title>
<link>https://rev.sorin.dok.twn.ro/retete/4021/diverse-placinta-ciobanului</link>
<description><![CDATA[Ceapa si ardeiul se taie julien, morcovii se taie cubulete.  Se calesc legumele in ulei 2 minute, apoi adaugam carnea tocata si calim totul timp de 15 minute, amestecand din cand]]></description>
<pubDate>Thu, 17 May 2018 18:49:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5622/salate-cubulete-de-conopida-fara-glucide</guid>
<title>Cubulete de Conopida (Fara Glucide)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5622/salate-cubulete-de-conopida-fara-glucide</link>
<description><![CDATA[Se fierbe conopida in baie de aburi. (Eu pun conopida intreaga intr-o oala mai mare, cu 1 cm de apa in ea si o acopar cu un capac. o las cam 10 minute din momentul in care incepe]]></description>
<pubDate>Thu, 17 May 2018 17:44:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4727/desert-bomboane-crocante</guid>
<title>Bomboane Crocante</title>
<link>https://rev.sorin.dok.twn.ro/retete/4727/desert-bomboane-crocante</link>
<description><![CDATA[O reteta foarte rapida si foarte gustoasa in acelasi timp. Cind am invitati si intru in criza de timp pentru ca nu am terminat toate pregatirile si nu mai am timp pt vreun desert]]></description>
<pubDate>Thu, 17 May 2018 14:36:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5458/desert-vegan-winter-pudding-bombe</guid>
<title>Vegan Winter Pudding Bombe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5458/desert-vegan-winter-pudding-bombe</link>
<description><![CDATA[Scoatem inghetata din frigider, astfel sa se poata inmuia in timp ce preparam reteta.   Infasuram un bol budinca de 4 litri cu 3 straturi de folie de plastic.   Taiem cozonacul in]]></description>
<pubDate>Thu, 17 May 2018 10:53:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/790/ciorbe-supe-zama-cu-cici</guid>
<title>Zama cu `Cici`</title>
<link>https://rev.sorin.dok.twn.ro/retete/790/ciorbe-supe-zama-cu-cici</link>
<description><![CDATA[Punem fasolea inainte cu o seara inainte la inmuiat si a doua zi il punem la fiert impreuna cu 1-2 morcovi, 1 patrunjel, despicati. Punem si o ceapa alaturi de aceste legume si]]></description>
<pubDate>Thu, 17 May 2018 05:56:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4607/diverse-muschiulet-de-porc-cu-miez-de-unt-aromat</guid>
<title>Muschiulet de Porc cu Miez de Unt Aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4607/diverse-muschiulet-de-porc-cu-miez-de-unt-aromat</link>
<description><![CDATA[- se prepara un fel de maitre d\'hotel: se freaca untul cu sare, piper, tarhon, patrunjel si ardei uscat fasioare. Se ruleaza in folie si se pune peste noapte le refrigerator;   -]]></description>
<pubDate>Thu, 17 May 2018 05:08:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4728/aperitive-chipsuri</guid>
<title>Chipsuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/4728/aperitive-chipsuri</link>
<description><![CDATA[Daca sunteti fani    chipsuri (oare cine nu este?) va propun o reteta foarte rapida si gustoasa si sanatoasa de chipsuri.   Avem nevoie de o lipie traditionala libaneza (eu]]></description>
<pubDate>Wed, 16 May 2018 19:09:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6476/aperitive-cartofi-noi-gratinati</guid>
<title>Cartofi noi gratinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/6476/aperitive-cartofi-noi-gratinati</link>
<description><![CDATA[Decojim cartofii, ii spalam si ii taiem pe jumatate. Daca sunt micuti ii lasati intregi. Ii punem intr-o cratita cu apa, putina sare si ii fierbem 15 minute, din momentul in care]]></description>
<pubDate>Wed, 16 May 2018 18:54:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1914/carne-pizza-de-vara</guid>
<title>Pizza de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1914/carne-pizza-de-vara</link>
<description><![CDATA[Pregatim pentru inceput maiua din drojdie la care adaugam doua linguri de apa calduta. Presaram faina si omogenizam, apoi lasam 10 minute la crescut. Aceasta maia o adaugam la]]></description>
<pubDate>Wed, 16 May 2018 16:45:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5535/salate-conopida-la-cuptor</guid>
<title>Conopida la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5535/salate-conopida-la-cuptor</link>
<description><![CDATA[Avem nevoie de o conopida pe care o desfacem in buchetele si avem doua variante:   Sa o fierbem pe aburi.   Sau in apa cu sare dupa care o strecuram.   Ungem o tava de yena cu un]]></description>
<pubDate>Wed, 16 May 2018 14:10:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1585/diverse-chinezisme</guid>
<title>Chinezisme</title>
<link>https://rev.sorin.dok.twn.ro/retete/1585/diverse-chinezisme</link>
<description><![CDATA[Se fierbe orezul. Intr-o tigaie mai mare se calesc cateii de usturoi in ulei de masline, apoi se pune la calit pieptul de pui taiat cubulete, se condimenteaza cu condimentele]]></description>
<pubDate>Wed, 16 May 2018 13:30:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6674/ciorbe-supe-ciorba-de-ied</guid>
<title>Ciorba de Ied</title>
<link>https://rev.sorin.dok.twn.ro/retete/6674/ciorbe-supe-ciorba-de-ied</link>
<description><![CDATA[Coastele de iedut se taie si se spala foarte bine.   Se pun la fiert in apa rece si se spumuieste ori de cate ori este necesar.   Intre timp se taie legumele. Se adauga peste carne]]></description>
<pubDate>Wed, 16 May 2018 10:28:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2143/desert-tort-cu-fructe</guid>
<title>Tort cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2143/desert-tort-cu-fructe</link>
<description><![CDATA[Se separa albusurile de galbenusuri, albusurile se bat spuma cu sarea, se adauga treptat zaharul, galbenusurile unul cate unul si se mixeaza dupa fiecare, zaharul vanilinat,]]></description>
<pubDate>Wed, 16 May 2018 05:04:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6855/salate-paste-cu-broccoli-si-sos-de-rosii</guid>
<title>Paste cu broccoli si sos de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6855/salate-paste-cu-broccoli-si-sos-de-rosii</link>
<description><![CDATA[Se rupe broccoli in buchete mici si se fierbe in putina apa cu sare timp de 3 minute. Se strecoara si se racesc usor sub jet de apa. Pastele se fierb in apa cu sare pana cand sunt]]></description>
<pubDate>Wed, 16 May 2018 02:20:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5480/carne-gogosi-din-malai-sau-mamaliga-reciclata-in-gogosi</guid>
<title>Gogosi din Malai Sau Mamaliga Reciclata in `gogosi`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5480/carne-gogosi-din-malai-sau-mamaliga-reciclata-in-gogosi</link>
<description><![CDATA[* Mamaliga - eu am avut un bot cam cat intra in causul celor doua palme puse alaturat.  ** Faina - eu am folosit circa 400 gr, dar asta depinde de cantitatea de mamaliga pe care o]]></description>
<pubDate>Tue, 15 May 2018 21:30:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5689/aperitive-aperitiv-curcubeu-cu-jeleu-de-somon</guid>
<title>Aperitiv Curcubeu cu Jeleu de Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/5689/aperitive-aperitiv-curcubeu-cu-jeleu-de-somon</link>
<description><![CDATA[Pregatiti 3 boluri si cerneti separat, faina impreuna cu praful de copt, conform cu cantitatile aferente fiecarei compozitii colorate.   Adaugati in unul piper negru si in]]></description>
<pubDate>Tue, 15 May 2018 12:44:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4579/paste-pizza-linguine-integrale-cu-frunze-de-sfecla-mangold</guid>
<title>Linguine Integrale cu Frunze de Sfecla Mangold</title>
<link>https://rev.sorin.dok.twn.ro/retete/4579/paste-pizza-linguine-integrale-cu-frunze-de-sfecla-mangold</link>
<description><![CDATA[Tocam marunt usturoiul ardeiul iute si tulpinile de la frunzele de sfecla.  Punem intr-un wok, la calit, usturoiul, ardeiul iute si uleiul de masline  Dupa 3 minute adaugam]]></description>
<pubDate>Tue, 15 May 2018 12:41:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6602/desert-cozonac-cu-migdale-si-cacao</guid>
<title>Cozonac cu migdale si cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/6602/desert-cozonac-cu-migdale-si-cacao</link>
<description><![CDATA[Mai intai pregatim maiaua: se farama drojdia intr-un castronel si se amesteca cu putin lapte caldut si 1 lingurita de zahar (care va activa drojdia), se adauga putina faina si se]]></description>
<pubDate>Tue, 15 May 2018 07:18:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5282/salate-conopida-piure</guid>
<title>Conopida Piure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5282/salate-conopida-piure</link>
<description><![CDATA[Conopida se curata de cotoare si de frunze dupa care se desface in buchetele.   Asezam buchetelele intr-un vas cu apa rece si spalam bine de tot.   Pregatim steamer-ul (daca nu]]></description>
<pubDate>Tue, 15 May 2018 02:53:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3650/paste-pizza-penne-cu-sos-de-smantana-si-spanac</guid>
<title>Penne cu Sos de Smantana si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3650/paste-pizza-penne-cu-sos-de-smantana-si-spanac</link>
<description><![CDATA[Se fierb pastele dupa instructiunile de pe ambalaj.   Se taie ciupercile rondele si dovlecelul cubulete. Se prajesc in putin ulei pana devin moi. Se adauga smantana lichida, se]]></description>
<pubDate>Mon, 14 May 2018 20:28:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/838/desert-rulada-visinica</guid>
<title>Rulada Visinica</title>
<link>https://rev.sorin.dok.twn.ro/retete/838/desert-rulada-visinica</link>
<description><![CDATA[Din ingredientele de mai sus se face o foaie de rulada pe care o punem la copt pe hartie. Dupa ce s-a copt o pudram cu un pic de faina si o rulam cu totul. Crema o preparam dupa]]></description>
<pubDate>Mon, 14 May 2018 20:25:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5204/muraturi-dulceata-de-ardei-iuti</guid>
<title>Dulceata de Ardei Iuti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5204/muraturi-dulceata-de-ardei-iuti</link>
<description><![CDATA[Ardeii ii curatam cat putem de bine, de seminte si ii spalam. Daca nu reusim sa scoatem ca la carte semintele, nu e nici un bai se vad frumos in borcan! Fierbem otetul cu]]></description>
<pubDate>Mon, 14 May 2018 20:15:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3257/desert-briose-cu-fragi</guid>
<title>Briose cu Fragi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3257/desert-briose-cu-fragi</link>
<description><![CDATA[Facute asta primavara, de abia acum le-a venit randul si lor, chiar cand mai e putin si apar iar. Nu sunt in fiecare an dulci, dar anul trecut au fost foarte bune.  1 cup = 1 cana]]></description>
<pubDate>Mon, 14 May 2018 18:43:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4555/salate-falafel-din-naut</guid>
<title>Falafel - din Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4555/salate-falafel-din-naut</link>
<description><![CDATA[Nautul se pune la inmuiat - boabele care plutesc la suprafata le aruncati de la inceput -pentru circa 24 ore (chiar si mai mult dar nu mai putin). In apa rece care se schimba de]]></description>
<pubDate>Mon, 14 May 2018 14:20:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5346/diverse-fasole-verde-garnitura-pentru-curcan</guid>
<title>Fasole Verde - Garnitura Pentru Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5346/diverse-fasole-verde-garnitura-pentru-curcan</link>
<description><![CDATA[O garnitura foarte usor de facut, rapida si tare buna.   Fasolea se curata bine, se indeparteaza capetele dupa care se taie in doua sau trei, asta doar in cazul in care pastaile]]></description>
<pubDate>Mon, 14 May 2018 12:49:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3129/carne-mucenicii-mei-din-aluat-dospit</guid>
<title>Mucenicii Mei din Aluat Dospit</title>
<link>https://rev.sorin.dok.twn.ro/retete/3129/carne-mucenicii-mei-din-aluat-dospit</link>
<description><![CDATA[L-am lasat la dospit pina s-a dublat, apoi am rupt jumatate din aluat si am facut suluri pe care le-am impletit in forma de 8, le-am copt pe tava cu hirtie de copt.   Am facut un]]></description>
<pubDate>Mon, 14 May 2018 09:52:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2473/salate-tocanita-de-ciuperci</guid>
<title>Tocanita de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2473/salate-tocanita-de-ciuperci</link>
<description><![CDATA[Se curata ceapa, ardeiul si ciupercile. Intr-o cratita se pune ulei, se adauga ceapa tocata, ardeiul gras tocat marunt, ciupercile tocate feliute si se calesc. Se adauga boia dulce]]></description>
<pubDate>Mon, 14 May 2018 06:21:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3966/paste-pizza-farfalle-cu-sos-de-cascaval-la-cuptor</guid>
<title>Farfalle cu Sos de Cascaval, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3966/paste-pizza-farfalle-cu-sos-de-cascaval-la-cuptor</link>
<description><![CDATA[Ungeti cu unt un vas termorezistent.  Fierbeti pastele al dente in apa clocotita usor sarata si scurgeti.  Caliti usor faina in untul topit, stingeti cu lapte si lasati pe foc mic,]]></description>
<pubDate>Mon, 14 May 2018 05:24:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2628/salate-salata-cu-hrisca-si-susan</guid>
<title>Salata cu Hrisca si Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2628/salate-salata-cu-hrisca-si-susan</link>
<description><![CDATA[Hrisca se lasa in inmuiat pentru 5-6 ore. Legumele se curata, se spala si se taie marunt. Amestecam legumele cu hrisca, susan, ciupercile crude taiate marunt, masline, zeama de]]></description>
<pubDate>Mon, 14 May 2018 04:10:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3474/peste-peste-file-cu-sos-de-cascaval</guid>
<title>Peste File cu Sos de Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3474/peste-peste-file-cu-sos-de-cascaval</link>
<description><![CDATA[Se amesteca cascavalul cu mustarul si smantana, sare si piper. Se pune in vas 1/2 din sos, un file, sare si piper peste peste, rosii felii si busuioc, deasupra al 2-lea file si]]></description>
<pubDate>Sun, 13 May 2018 19:26:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2833/ciorbe-supe-supa-crema-de-dovleac-iii</guid>
<title>Supa Crema de Dovleac (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2833/ciorbe-supe-supa-crema-de-dovleac-iii</link>
<description><![CDATA[Se taie dovleacul (al meu s-a taiat destul de usor, a stat in bucatarie de cand a dat frigul).   Se curata de coaja si se taie in cuburi.   Se caleste ceapa in unt, cam 10 minute]]></description>
<pubDate>Sun, 13 May 2018 13:58:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5018/aperitive-pizzete-cu-flori-de-dovlecei</guid>
<title>Pizzete cu Flori de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5018/aperitive-pizzete-cu-flori-de-dovlecei</link>
<description><![CDATA[Cum am zis va incant cu o alta reteta cu flori de dovlece.   In Napoli se gasesc in perioada verii in toate frigitoriile si rosticerie aceste pizzele. Sunt nr 1 in bucataria]]></description>
<pubDate>Sun, 13 May 2018 13:07:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3161/carne-rulouri-din-foi-de-placinta-cu-brinza-sarata-si-marar</guid>
<title>Rulouri din Foi de Placinta cu Brinza Sarata si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3161/carne-rulouri-din-foi-de-placinta-cu-brinza-sarata-si-marar</link>
<description><![CDATA[Pregatim umplutura: strivim cu furculita ricotta si brinza feta si adaugam la sfirsit marar tocat  Pregatim foile de placinta: amestecam faina cu putina sare fina si putin ulei]]></description>
<pubDate>Sun, 13 May 2018 08:18:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5667/carne-coronita-sarata</guid>
<title>Coronita Sarata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5667/carne-coronita-sarata</link>
<description><![CDATA[Se cerne faina intr-un castron. Drojdia se dizolva in laptele caldut unde se adauga si zaharul. Cand drojdia este dizolvata se adauga peste faina.   Se pun sarea, ouale batute si]]></description>
<pubDate>Sun, 13 May 2018 06:37:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2641/muraturi-rubiniu-de-zarzavat</guid>
<title>Rubiniu de Zarzavat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2641/muraturi-rubiniu-de-zarzavat</link>
<description><![CDATA[Nu e bors, nu e otet, ceva intre astea doua, pe care noi ardelenii il folosim cu predilectie la ciorbe; in afara de faptul ca suntem inceti, mai avem o &quot;calitate&quot;... suntem caposi:]]></description>
<pubDate>Sun, 13 May 2018 01:37:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4272/desert-chec-de-post</guid>
<title>Chec de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/4272/desert-chec-de-post</link>
<description><![CDATA[Se amesteca toate ingredientele (fara cacao, gem, cocos) se separa apoi in doua parti egale, in una se adauga nuca de cocos iar in alta genul si cacao, se pune intr-o tava tapetata]]></description>
<pubDate>Sat, 12 May 2018 23:59:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4317/carne-chifle-cu-portocala-orange-bread</guid>
<title>Chifle cu Portocala (orange Bread)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4317/carne-chifle-cu-portocala-orange-bread</link>
<description><![CDATA[- amestecam toate ingredientele si framintam, aluatul trebuie sa fie moale - lasam la dospit cca 1 ora  - impartim aluatul in 10 bucati si formam bile pe care le punem pe tava cu]]></description>
<pubDate>Sat, 12 May 2018 16:18:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1352/diverse-friptura-de-pui-cu-gomboti-si-sos-vanatoresc</guid>
<title>Friptura de Pui cu Gomboti si Sos Vanatoresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1352/diverse-friptura-de-pui-cu-gomboti-si-sos-vanatoresc</link>
<description><![CDATA[Dupa ce s-a racit zarzavatul din supa, se da pe razatoarea mare. Supa se da in clocot cu foaia de dafin si cu cuisoarele.  Faina se amesteca cu putin ulei, intr-o tigaie pusa pe]]></description>
<pubDate>Sat, 12 May 2018 15:50:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5734/desert-cheesecake</guid>
<title>Cheesecake</title>
<link>https://rev.sorin.dok.twn.ro/retete/5734/desert-cheesecake</link>
<description><![CDATA[Blat: Intr-un bol incapator se amesteca biscuitii (maruntiti in prealabil la robot sau rupti pur si simplu cu mana) cu cacao, lapte, si untul topit pana se omogenizeaza bine toata]]></description>
<pubDate>Sat, 12 May 2018 10:46:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/160/carne-puisor-cu-cartofi-la-cuptor-in-punga</guid>
<title>Puisor cu cartofi la cuptor in punga</title>
<link>https://rev.sorin.dok.twn.ro/retete/160/carne-puisor-cu-cartofi-la-cuptor-in-punga</link>
<description><![CDATA[Se curata legumele, se taie cuburi, ceapa joulien (daca nu aveti soti cu pretentii la ceapa ca al meu), eu am taiat-o marunt s-o vad numai eu, se amesteca totul cu sare shi piper.]]></description>
<pubDate>Sat, 12 May 2018 07:14:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1236/carne-pui-shanghai-cu-ciuperci</guid>
<title>Pui shanghai cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1236/carne-pui-shanghai-cu-ciuperci</link>
<description><![CDATA[Mai intai se fierb ciocanelele. Dupa ce s-au fiert bine, se dezoseaza si se fac bucati. Se face un sosulet din oua batute, condimente si o lingura faina.  Se incinge uleiul dintr-o]]></description>
<pubDate>Sat, 12 May 2018 03:36:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4449/ciorbe-supe-supa-italiana-de-fasole-boabe-cu-cicoare</guid>
<title>Supa Italiana de Fasole Boabe cu Cicoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4449/ciorbe-supe-supa-italiana-de-fasole-boabe-cu-cicoare</link>
<description><![CDATA[* - daca aveti fasole uscata o puneti la inmuiat de cu seara si apoi o clatiti si o puneti la fiert in apa cu un strop de ulei, sare si o frunza de dafin  - daca aveti ca mine]]></description>
<pubDate>Sat, 12 May 2018 02:43:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2047/paste-pizza-lasagna-cu-branza-si-spanac-spinach-and-cheese-lasagna</guid>
<title>Lasagna cu Branza si Spanac (Spinach And Cheese Lasagna)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2047/paste-pizza-lasagna-cu-branza-si-spanac-spinach-and-cheese-lasagna</link>
<description><![CDATA[Se pune spanacul spalat la fiert, in apa cu sare. In alta cratita sa pune la fiert pastele de lasagna. Se fierb pe jumatate doar, apoi se scot din apa si se lasa la scurs. Spanacul]]></description>
<pubDate>Fri, 11 May 2018 21:09:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6393/diverse-ficatei-de-pui-cu-scortisoara-cardamom-ghimbir-si-lamaie</guid>
<title>Ficatei de pui cu scortisoara, cardamom, ghimbir si lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6393/diverse-ficatei-de-pui-cu-scortisoara-cardamom-ghimbir-si-lamaie</link>
<description><![CDATA[Sareaza ficateii de pui si apoi pune-i la rumenit intr-o tigaie stropita bine cu ulei de masline.  Amesteca bine intr-un mojar chimionul, scortisoara, ghimbirul si cardamomul.]]></description>
<pubDate>Fri, 11 May 2018 19:27:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/991/diverse-carnea-marinarului-matrozhus</guid>
<title>Carnea Marinarului - Matrozhus</title>
<link>https://rev.sorin.dok.twn.ro/retete/991/diverse-carnea-marinarului-matrozhus</link>
<description><![CDATA[Ceapa taiata marunt o calim pana devine sticloasa pe cele 2 linguri ulei. Adaugam peste ceapa carnea taiata cuburi si prajim impreuna pana devine alba.   Punem peste un pic de apa]]></description>
<pubDate>Fri, 11 May 2018 12:43:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/972/salate-musaca-de-vinete-rapida</guid>
<title>Musaca de Vinete Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/972/salate-musaca-de-vinete-rapida</link>
<description><![CDATA[Vinetele le spalam apoi le taiem felii cu grosimea de circa 1 cm (vinetele nu le curatam de coaja si le taiem pe lungime), le saram din abundenta si le lasam sa stea deoparte]]></description>
<pubDate>Fri, 11 May 2018 10:59:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3387/sosuri-chutney-de-dovleac-si-rosii</guid>
<title>Chutney de Dovleac si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3387/sosuri-chutney-de-dovleac-si-rosii</link>
<description><![CDATA[Dovleacul, ceapa, usturoiul se curata si se taie bucatele mici. Rosiile se curata de coaja si se taie bucati.  Intr-un vas cu fundul mai gros sau pus pe o plita se pun]]></description>
<pubDate>Fri, 11 May 2018 07:33:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3383/aperitive-bruschetta</guid>
<title>Bruschetta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3383/aperitive-bruschetta</link>
<description><![CDATA[E curata usturoiul si se amesteca cu busuiocul taiat marunt, marunt, sucul de lamaie si cu uleiul de masline. Se sareaza dupa gust. Feliile de paine se prajesc la orice intensitate]]></description>
<pubDate>Fri, 11 May 2018 07:30:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6580/diverse-muschiulet-de-porc-la-cuptor-cu-sos-alb-si-ciuperci</guid>
<title>Muschiulet de porc la cuptor cu sos alb si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6580/diverse-muschiulet-de-porc-la-cuptor-cu-sos-alb-si-ciuperci</link>
<description><![CDATA[Muschiuletii ii spalam si ii tamponam cu un servetel de bucatarie. Intr-o tigaie topim untul, punem cimbrul, presaram putina sare si piper. Punem fiecare muschiulet in tigaie, pe]]></description>
<pubDate>Fri, 11 May 2018 04:23:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3863/aperitive-tarta-sarata-cu-brinza-si-pesto-de-busuioc</guid>
<title>Tarta Sarata cu Brinza si Pesto de Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3863/aperitive-tarta-sarata-cu-brinza-si-pesto-de-busuioc</link>
<description><![CDATA[- am incalzit cuptorul la 200  c  - am pus foaia de aluat cu hirtia de copt intr-o tava de tort (din cea care se desface) si am intepat numai fundul aluatului cu furculita  - am]]></description>
<pubDate>Fri, 11 May 2018 02:10:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3198/desert-delicatese-de-nuci-verzi</guid>
<title>Delicatese de Nuci Verzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3198/desert-delicatese-de-nuci-verzi</link>
<description><![CDATA[Se culeg cam 4 kg nuci cu sambur neformata, cu aspect gelatinos si se curata pana unde incepe sa se formeze coaja nuci propriu zisa, care este inca alba si moale. Nucile se pun in]]></description>
<pubDate>Thu, 10 May 2018 21:03:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4616/desert-cornuri-cu-iaurt-si-untura</guid>
<title>Cornuri cu Iaurt si Untura</title>
<link>https://rev.sorin.dok.twn.ro/retete/4616/desert-cornuri-cu-iaurt-si-untura</link>
<description><![CDATA[Se face un aluat din aceste ingrediente si se lasa la rece o ora, se intind apoi foi rotunde subtiri, se taie triunghiuri si se umplu cornuletele cu bucatele de ciocolata sa cu]]></description>
<pubDate>Thu, 10 May 2018 15:13:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4985/paste-pizza-pici-paste-toscane-din-hrisca-cu-pecorino</guid>
<title>Pici (Paste Toscane) din Hrisca cu Pecorino</title>
<link>https://rev.sorin.dok.twn.ro/retete/4985/paste-pizza-pici-paste-toscane-din-hrisca-cu-pecorino</link>
<description><![CDATA[- Framintati cele 2 tipuri de faina cu sarea, uleiul si apa pusa pe rind atit cit este nevoi.   - Faceti o minge din aluat pe care o inveliti in folie transparenta si o lasati sa]]></description>
<pubDate>Thu, 10 May 2018 13:18:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2647/carne-english-muffins</guid>
<title>English Muffins</title>
<link>https://rev.sorin.dok.twn.ro/retete/2647/carne-english-muffins</link>
<description><![CDATA[In functie de forma pe care o folositi ies 9 english muffins marime normala sau 15 marime mai mica.   Se cerne faina si sarea impreuna, se pune intr-un vas si se face o gropita la]]></description>
<pubDate>Thu, 10 May 2018 06:56:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4694/carne-paine-buburuza</guid>
<title>Paine `buburuza`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4694/carne-paine-buburuza</link>
<description><![CDATA[- Faina, sarea, zaharul, drojdia si uleiul de masline se pun intr-un bol astfel incat sarea sa fie asezata la distanta fata de drojdie (sarea inactiveaza drojdia).   - Se adauga]]></description>
<pubDate>Thu, 10 May 2018 03:57:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1735/ciorbe-supe-supa-de-praz</guid>
<title>Supa de Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/1735/ciorbe-supe-supa-de-praz</link>
<description><![CDATA[Prazul si ceapa se taie felii subtiri si se prajesc in untul topit, avand grija sa nu se maroneasca (doar pana devin moi si sticloase). Se adauga cartofii taiati cuburele, supa de]]></description>
<pubDate>Thu, 10 May 2018 03:35:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1947/muraturi-ardei-bulgaresti-murati</guid>
<title>Ardei Bulgaresti Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1947/muraturi-ardei-bulgaresti-murati</link>
<description><![CDATA[Mai intai spalam bine ardeii iuti in 2 - 3 ape. Coditele le scurtam. Punem apa la fiert intr-o cratita, adaugam dupa gust sare, otet si zahar si lasam sa dea in clocot.   Cand a]]></description>
<pubDate>Thu, 10 May 2018 01:28:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3716/desert-prajitura-cu-crema-de-frisca-si-ciocolata</guid>
<title>Prajitura cu Crema de Frisca si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3716/desert-prajitura-cu-crema-de-frisca-si-ciocolata</link>
<description><![CDATA[Pandispan:  Mixati foarte bine galbenusurile cu 1 pahar de zahar, pana ce acesta este dizolvat si obtineti o crema spumoasa ce si-a dublat volumul. Adaugati, alternand si in]]></description>
<pubDate>Wed, 09 May 2018 16:24:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4242/muraturi-zacusca-de-vinete-cu-ardei-gras-si-masline</guid>
<title>Zacusca de Vinete cu Ardei Gras si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/4242/muraturi-zacusca-de-vinete-cu-ardei-gras-si-masline</link>
<description><![CDATA[Coaceti vinetele in cuptor, decojiti-le si lasati-le la scurs. Coaceti ardeii tot in cuptor. Puneti-i intr-un vas si acoperiti-i cu un capac sau folie de aluminiu. Lasati-i cam 20]]></description>
<pubDate>Wed, 09 May 2018 14:34:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3160/peste-sardine</guid>
<title>Sardine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3160/peste-sardine</link>
<description><![CDATA[Sardinele curatate si spalate, le-am prajit fara ulei, am pregatit un mix din morcov, ceapa verde taiata fin, usturoi, ardei iute, sare, piper, capere, si le-am sortat impreuna, am]]></description>
<pubDate>Wed, 09 May 2018 11:07:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2286/desert-cozonac-reciclat</guid>
<title>Cozonac Reciclat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2286/desert-cozonac-reciclat</link>
<description><![CDATA[Sirop 6 linguri de zahar caramelizam si o stingem cu 250 ml apa. Lasam sa dea in clocot pana se topeste zaharul si adaugam fiola de esenta de rom. Lasam acest sirop deoparte la]]></description>
<pubDate>Wed, 09 May 2018 10:41:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1821/carne-ficat-de-vitel-prajit</guid>
<title>Ficat de Vitel, Prajit</title>
<link>https://rev.sorin.dok.twn.ro/retete/1821/carne-ficat-de-vitel-prajit</link>
<description><![CDATA[Taiati ficatul in felii subtiri si puneti-le in grasime incinsa. Rumeniti-le repede pe ambele parti, fara sa le tineti prea mult in grasime. Cu cat stau mai mult in grasime cu atat]]></description>
<pubDate>Tue, 08 May 2018 19:53:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2827/carne-faina-de-naut-preparata-in-casa</guid>
<title>Faina de Naut Preparata in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2827/carne-faina-de-naut-preparata-in-casa</link>
<description><![CDATA[Se aleg boabe uscate, sanatoase, se curata de impuritati si se trec prin masina de macinat cafea (asta in cazul in care nu aveti moara micuta de bucatarie). Trebuie avut mare grija]]></description>
<pubDate>Tue, 08 May 2018 15:50:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4572/diverse-puiul-secret-kuracie-tajomstvo-reteta-slovaca</guid>
<title>Puiul Secret - Kuracie Tajomstvo - Reteta Slovaca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4572/diverse-puiul-secret-kuracie-tajomstvo-reteta-slovaca</link>
<description><![CDATA[- pulpele dezosate, sarate si piperate le-am trecut prin faina si le-am prajit in tigaia cu putin ulei, la foc mare, trebuie sa se rumeneasca si nu sa se patrunda- - dupa ce le-am]]></description>
<pubDate>Tue, 08 May 2018 14:22:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1383/diverse-vitel-in-sos-de-cascaval-si-masline</guid>
<title>Vitel in sos de cascaval si masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/1383/diverse-vitel-in-sos-de-cascaval-si-masline</link>
<description><![CDATA[Cu o zi inainte de a pregati mancarea se curata carnea de pielite si grasime,se spela,se lasa la zvantat si se taie fasii mai groase care se impaneaza cu slanina.  Se pune la]]></description>
<pubDate>Tue, 08 May 2018 10:32:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6690/carne-franzela-de-casa</guid>
<title>Franzela de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6690/carne-franzela-de-casa</link>
<description><![CDATA[Laptele il incalzim usor, trebuie sa fie doar caldut, nu fierbinte.  Drojdia o amestecam cu o lingura cu zahar si cateva linguri cu lapte, apoi lasam maiaua la crescut 20 minute.]]></description>
<pubDate>Tue, 08 May 2018 02:02:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2318/salate-snitele-de-soia-la-cuptor</guid>
<title>Snitele de Soia la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2318/salate-snitele-de-soia-la-cuptor</link>
<description><![CDATA[Punem bucatile de soia la fiert. In apa in care o fierbem punem 1 lingurita delikat, 1 lingurita sare, 1 lingurita piper boabe si 3 catei usturoi. Lasam sa fiarba circa 30 minute]]></description>
<pubDate>Mon, 07 May 2018 23:16:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6315/aperitive-rulada-din-omleta</guid>
<title>Rulada din omleta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6315/aperitive-rulada-din-omleta</link>
<description><![CDATA[Un mic dejun gustos si aspectuos.    Spargem ouale intr-un castron condimentam cu sare si piper si le batem bine cu telul . Adaugam ardeiul,morcovul, patrunjelul tocat si]]></description>
<pubDate>Mon, 07 May 2018 22:03:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1990/salate-ratatouille-gustos</guid>
<title>Ratatouille Gustos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1990/salate-ratatouille-gustos</link>
<description><![CDATA[Se taie felii lungi subtiri din vanata si se onduleaza pe cate o scobitoare. Palaria de ciuperca se curata si apoi cotorul se toaca marunt. Carnatul se despica si i se scoate]]></description>
<pubDate>Mon, 07 May 2018 17:56:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/353/muraturi-pasta-de-ardei-la-borcan</guid>
<title>Pasta de ardei la borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/353/muraturi-pasta-de-ardei-la-borcan</link>
<description><![CDATA[Se spala gogosarii si rosiile. Gogosarii se macina . Rosiile se storc cu masina de rosii.   Gogosarii macinati impreuna cu rosiile stoarse se pun la fiert si se adauga sare dupa]]></description>
<pubDate>Mon, 07 May 2018 08:39:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6057/desert-tort-ferrero-rocher</guid>
<title>Tort Ferrero Rocher</title>
<link>https://rev.sorin.dok.twn.ro/retete/6057/desert-tort-ferrero-rocher</link>
<description><![CDATA[Blat  Separa albusurile de galbenusuri. Mixeaza spuma albusurile impreuna cu sarea si adauga treptat zaharul. Mixeaza pana la diluarea completa. Adauga galbenusurile si]]></description>
<pubDate>Mon, 07 May 2018 05:48:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1336/diverse-tocanita-cu-pipote-si-inimi</guid>
<title>Tocanita cu Pipote si Inimi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1336/diverse-tocanita-cu-pipote-si-inimi</link>
<description><![CDATA[Se toaca ceapa marunt si se caleste in ulei, intr-o cratita cu capac pana se inmoaie si devine sticloasa ( puneti putina apa sa nu se prajeasca prea tare). Se adauga boia, se]]></description>
<pubDate>Mon, 07 May 2018 05:19:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5853/carne-chicken-piccata</guid>
<title>Chicken Piccata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5853/carne-chicken-piccata</link>
<description><![CDATA[Piept de pui dezosat il feliem nici prea gros nici foarte subtire. Pieptul de pui se condimenteaza cu sare si piper, dupa care se da prin faina.   Intr-o tigaie se pune citeva]]></description>
<pubDate>Mon, 07 May 2018 03:05:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3719/diverse-pulpe-de-pui-cu-garnitura-sos-de-ardei-capia</guid>
<title>Pulpe de Pui cu Garnitura (Sos) de Ardei Capia</title>
<link>https://rev.sorin.dok.twn.ro/retete/3719/diverse-pulpe-de-pui-cu-garnitura-sos-de-ardei-capia</link>
<description><![CDATA[Puneti la fiert carnea bine spalata, in 2 l de apa sarata pana este aproape facuta. Intre timp, curatati ardeii, ceapa si taiati-le marunt.   In continuare puteti alege una din]]></description>
<pubDate>Mon, 07 May 2018 02:44:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/274/aperitive-placinta-cu-spanac</guid>
<title>Placinta cu spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/274/aperitive-placinta-cu-spanac</link>
<description><![CDATA[Intr-o tigaie mare punem uleiul si calim ceapa si prazul pentru 5-6 minute.   Apoi adaugam spanacul, mararul sare, piper si mai calim cam 5 minute.  Lasam sa se raceasca si adaugam]]></description>
<pubDate>Mon, 07 May 2018 02:09:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4766/peste-rulada-cu-somon-afumat-si-crema-de-unt</guid>
<title>Rulada cu Somon Afumat si Crema de Unt</title>
<link>https://rev.sorin.dok.twn.ro/retete/4766/peste-rulada-cu-somon-afumat-si-crema-de-unt</link>
<description><![CDATA[Spalati broccoli, desfaceti in buchetele mici si scurtati cotoarele.  Puneti-le la fiert pentru cateva minute in apa clocotita cu sare, doar cat sa se inmoaie putin, dar sa ramana]]></description>
<pubDate>Sun, 06 May 2018 22:05:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2674/aperitive-strudel-aperitiv-cu-branza-topita</guid>
<title>`Strudel` Aperitiv cu Branza Topita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2674/aperitive-strudel-aperitiv-cu-branza-topita</link>
<description><![CDATA[Framantati un aluat din ingredientele enumerate pana devine elastic. Inveliti in folie alimentara si dati la rece pentru cel putin 1 ora.   Ungeti aluatul cu putin ulei si]]></description>
<pubDate>Sun, 06 May 2018 20:56:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3728/diverse-clatite-cu-crenvusti</guid>
<title>Clatite cu Crenvusti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3728/diverse-clatite-cu-crenvusti</link>
<description><![CDATA[Intr-un vas termorezistent uns cu putin ulei de masline asezam clatitele in care am rulat cate un crenvusti.  Pregatim un sos tomat din rosii, usturoi, uleiul de masline si supa de]]></description>
<pubDate>Sun, 06 May 2018 06:00:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/33/salate-stevie-cu-orez</guid>
<title>Stevie cu orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/33/salate-stevie-cu-orez</link>
<description><![CDATA[Spalam bine stevia si o fierbem in apa cu sare. Orezul il calim cu ceapa tocata marunt si delikatul, adaugand cate o cana de apa pana acesta e fiert bine.   Dupa ce am scurs stevia]]></description>
<pubDate>Sat, 05 May 2018 20:48:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2392/carne-cotlet-de-mistret-la-cuptor</guid>
<title>Cotlet de Mistret la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2392/carne-cotlet-de-mistret-la-cuptor</link>
<description><![CDATA[Cotletul de mistret se aseaza intr-un vas mai adanc si turnam peste el vin alb atat cat sa fie bine acoperit. Se acopera si se lasa pentru cel putin 12 ore la rece.   Dupa ce a]]></description>
<pubDate>Sat, 05 May 2018 20:45:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1863/muraturi-fasole-verde-conservata-pentru-iarna</guid>
<title>Fasole Verde, Conservata Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1863/muraturi-fasole-verde-conservata-pentru-iarna</link>
<description><![CDATA[Spalati bine pastaile de fasole, indepartati coditele si taiati-le in bucati potrivite.   Fierbeti-le pe jumatate in apa usor sarata, apoi puneti-le in strecuratoare la scurs si]]></description>
<pubDate>Sat, 05 May 2018 19:34:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/19/salate-pilaf-cu-ciuperci</guid>
<title>Pilaf cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/19/salate-pilaf-cu-ciuperci</link>
<description><![CDATA[Ciupercile se curata, se spala bine si se oparesc, apoi se pun intr-o tigaie cu doua cepe mari, taiate pestisori, apa sa le acopere si putin ulei. se fierb la foc mic pana scade]]></description>
<pubDate>Sat, 05 May 2018 18:45:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6041/desert-tarte-cu-martipan-si-coacaze</guid>
<title>Tarte cu Martipan si Coacaze</title>
<link>https://rev.sorin.dok.twn.ro/retete/6041/desert-tarte-cu-martipan-si-coacaze</link>
<description><![CDATA[Puneti in vasul robotului untul moale, oul, zaharul, sarea si laptele si mixati putin Adaugati faina si framantati 5 minute la viteza mica, pana obtineti un aluat nelipicios]]></description>
<pubDate>Sat, 05 May 2018 18:10:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3241/desert-vafe-din-miez-de-nuca-si-soia</guid>
<title>Vafe din Miez de Nuca si Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/3241/desert-vafe-din-miez-de-nuca-si-soia</link>
<description><![CDATA[**Pentru cei care nu folosesc laptele de soia preparat cu aparatul, pot inmuia boabe de soia timp de 8-12 ore, care apoi se bun in blender cu putina apa si se macina pana rezulta o]]></description>
<pubDate>Sat, 05 May 2018 17:27:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1738/salate-minina</guid>
<title>Minina</title>
<link>https://rev.sorin.dok.twn.ro/retete/1738/salate-minina</link>
<description><![CDATA[Am fiert cartofii cu morcovul dupa care i-am lasat sa se racoreasca.   Batem ouale crude fara sa introducem prea mult aer, varsam sucul de lamaie, adaugam ceapa maruntita si]]></description>
<pubDate>Sat, 05 May 2018 15:12:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5468/salate-gratin-cu-dovlecei-si-orez</guid>
<title>Gratin cu Dovlecei si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/5468/salate-gratin-cu-dovlecei-si-orez</link>
<description><![CDATA[Curatati dovleceii de coaja. Radeti-i pe razatoarea cu gauri mari.  Adaugati ouale, branza de vaci / feta, orezul, faina de malai, usturoiul pisat, coriandrul zdrobit, patrunjelul]]></description>
<pubDate>Sat, 05 May 2018 14:45:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3485/paste-pizza-noodles-cu-pui</guid>
<title>Noodles cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3485/paste-pizza-noodles-cu-pui</link>
<description><![CDATA[Se trage pieptul de pui in ulei (eu l-am fiert putin inainte, dar nu e absolut necesar) se adauga morcovul si ardeiul pana se inmoaie partial (morcovul ramane putin crocant). Se]]></description>
<pubDate>Sat, 05 May 2018 14:31:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3562/sosuri-sos-condimentat-cu-dovlecei-si-paste</guid>
<title>Sos Condimentat cu Dovlecei si Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/3562/sosuri-sos-condimentat-cu-dovlecei-si-paste</link>
<description><![CDATA[Caliti in uleiul incins ceapa, usturoiul si dovlecelul, amestecand mereu, pana cand dovlecelul este moale.  Adaugati sosul tomat si restul ingredientelor- maghiranul, ardeiul iute,]]></description>
<pubDate>Fri, 04 May 2018 23:25:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/84/desert-prajitura-cu-nuci-si-prune</guid>
<title>Prajitura cu nuci si prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/84/desert-prajitura-cu-nuci-si-prune</link>
<description><![CDATA[- amestecati toate ingredientele - puneti in tava(atentie eu am folosit o tava mica de 20X30 cm) dupa care acoperiti cu prune tavalite prin faina ca sa nu se scufunde si puneti la]]></description>
<pubDate>Fri, 04 May 2018 23:11:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4799/carne-paine-aromata</guid>
<title>Paine Aromata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4799/carne-paine-aromata</link>
<description><![CDATA[Deci am scos de cu seara de la frigider maiaua naturala si am amestecat cu coada unei linguri de lemn, dupa care am lasat pe masa din bucatarie, acoperit cu un prosop mai grosut sa]]></description>
<pubDate>Fri, 04 May 2018 22:34:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1333/salate-garnitura-cu-pastai-si-ciuperci</guid>
<title>Garnitura cu pastai si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1333/salate-garnitura-cu-pastai-si-ciuperci</link>
<description><![CDATA[Avem nevoie de:    Punem la incins untul,adaugam usturoiul si ceapa taiate marunt,rumenim putin,adaugam morcovul curatat fasii subtiri;mai lasam un pic si punem cate un pic apa cat]]></description>
<pubDate>Fri, 04 May 2018 20:55:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4909/aperitive-rosii-pane-cu-mujdei</guid>
<title>Rosii Pane cu Mujdei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4909/aperitive-rosii-pane-cu-mujdei</link>
<description><![CDATA[Prima data, spalam si taiem rosiile felii, mai groase.  Dupa care bate oul cu sare, adaugam lingurile de faina si apa. Amestecam bine cu telul.   Punem rosiile peste ou si le]]></description>
<pubDate>Fri, 04 May 2018 20:15:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4113/sosuri-sos-de-ardei-copti</guid>
<title>Sos de Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4113/sosuri-sos-de-ardei-copti</link>
<description><![CDATA[Coaceti ardeii, presarati-i cu sare si lasati-i intr-o punga de plastic pana se racesc.  Curatati-i de pielita, cotor si seminte.   Puneti-i in robotul de bucatarie impreuna cu]]></description>
<pubDate>Fri, 04 May 2018 19:38:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6450/carne-merdenele</guid>
<title>Merdenele</title>
<link>https://rev.sorin.dok.twn.ro/retete/6450/carne-merdenele</link>
<description><![CDATA[Umplutura Amestecati bine branzeturile folosite impreuna cu ouale, astfel incat sa rezulte o compozitie omogena si usor cremoasa.   *Atentie- branzeturile folosite sa fie bine]]></description>
<pubDate>Fri, 04 May 2018 18:59:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2360/aperitive-tartine-de-rosii-uscate-cu-ricotta-si-ierburi-aromatice</guid>
<title>Tartine de Rosii Uscate cu Ricotta si Ierburi Aromatice</title>
<link>https://rev.sorin.dok.twn.ro/retete/2360/aperitive-tartine-de-rosii-uscate-cu-ricotta-si-ierburi-aromatice</link>
<description><![CDATA[Scurgeti rosiile de ulei, absorbiti uleiul ramas de pe ele cu un servet de hartie. Daca rosiile sunt intregi, le taiati in doua.   Frecati ricotta/urda (sau alta branza ) cu putina]]></description>
<pubDate>Fri, 04 May 2018 17:14:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5488/desert-prajitura-cu-migdale</guid>
<title>Prajitura cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5488/desert-prajitura-cu-migdale</link>
<description><![CDATA[Ganache de ciocolata Puneti ciocolata impreuna cu smantana pentru frisca intr-o craticioara, la bain- marie, la foc mic.  Amestecati continuu pana ce obtineti un amestec omogen si]]></description>
<pubDate>Fri, 04 May 2018 15:27:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1259/diverse-ciolan-in-sos-de-vin-cu-mustar</guid>
<title>Ciolan in sos de vin cu mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1259/diverse-ciolan-in-sos-de-vin-cu-mustar</link>
<description><![CDATA[Se impaneaza bine ciolanul cu usturoiul. Se amesteca toate ingredientele intr-o cratita, se pune capacul si se lasa la foc foarte mic (120  C) 5 ore in cuptor. Rastimp mai punem]]></description>
<pubDate>Fri, 04 May 2018 09:32:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1770/desert-prajitura-somnifer</guid>
<title>Prajitura Somnifer</title>
<link>https://rev.sorin.dok.twn.ro/retete/1770/desert-prajitura-somnifer</link>
<description><![CDATA[Preancalziti cuptorul.   Amestecati intr-un bol mai mare faina, sarea si praful de copt, cernute impreuna.   Faceti piure din banane cu blenderul sau zdrobiti cu furculita, apoi]]></description>
<pubDate>Fri, 04 May 2018 07:20:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3007/peste-niste-fructe</guid>
<title>Niste Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/3007/peste-niste-fructe</link>
<description><![CDATA[Am spalat bine mixul de fructe de mare si le-am fiert in apa cu sare 10 minute. In paralel orezul l-am fiert pe jumatate l-am scurs. Am taiat usturoiul fin si l-am sotat in ulei si]]></description>
<pubDate>Fri, 04 May 2018 04:15:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3054/paste-pizza-paste-cu-cartofi-sardegna</guid>
<title>Paste cu Cartofi (Sardegna)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3054/paste-pizza-paste-cu-cartofi-sardegna</link>
<description><![CDATA[Se pun la inabusit in putin ulei morcov ras, telina rasa (sau taiata marunt) ceapa su putina sare. Se adauga cartofii se amesteca bine si apoi rosiile si apa. Se lasa la fiert cca]]></description>
<pubDate>Thu, 03 May 2018 19:43:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1184/desert-salam-de-biscuiti-reteta</guid>
<title>Salam de biscuiti reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1184/desert-salam-de-biscuiti-reteta</link>
<description><![CDATA[Mai intai si mai intai facem sosul: topim untul, adaugam laptele/apa, esenta de rom, un praf de sare si optional 2-3 linguri de zahar. Lasam deoparte sa se raceasca.   Rupem]]></description>
<pubDate>Thu, 03 May 2018 18:25:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5055/desert-prajitura-puf-cu-cirese</guid>
<title>Prajitura Puf cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5055/desert-prajitura-puf-cu-cirese</link>
<description><![CDATA[Se bat albusurile spuma.  Apa cu zaharul se face un sirop pe foc si fierbinte se pune peste albusuri. Se mixeaza pana se raceste putin. Cand s-a mai racit se adauga galbenusurile]]></description>
<pubDate>Thu, 03 May 2018 07:23:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/68/carne-tigaie-picanta</guid>
<title>Tigaie Picanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/68/carne-tigaie-picanta</link>
<description><![CDATA[Se taie carnea cubulete si se prajeste intr-o tigaie cu ulei. Cand se rumeneste, se adauga ciupercile taiate felii, carnaciorii.   Se adauga ardeiul tocat marunt si, dupa gust,]]></description>
<pubDate>Thu, 03 May 2018 04:51:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1899/muraturi-prune-brumarii-bistrite-conservate-pentru-iarna</guid>
<title>Prune Brumarii (bistrite), Conservate Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1899/muraturi-prune-brumarii-bistrite-conservate-pentru-iarna</link>
<description><![CDATA[Spalati, scurgeti si desamburiti prunele.  Portionati-le in pungi de naylon sau cutii de plastic cu capac.  Etichetati si dati la congelator, unde se pot pastra pana la 12 luni.]]></description>
<pubDate>Thu, 03 May 2018 03:07:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2649/desert-chec-cu-mascarpone-ciocolata-si-aroma-de-rom</guid>
<title>Chec cu Mascarpone, Ciocolata si Aroma de Rom</title>
<link>https://rev.sorin.dok.twn.ro/retete/2649/desert-chec-cu-mascarpone-ciocolata-si-aroma-de-rom</link>
<description><![CDATA[Se bat bine ouale cu zaharul, se adauga vanilia, 1-2 linguri rom sau cateva picaturi esenta rom, se adauga mascarpone, se amesteca bine. Se adauga untul topit si racit, laptele,]]></description>
<pubDate>Wed, 02 May 2018 22:48:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1074/desert-amandine-iii</guid>
<title>Amandine III</title>
<link>https://rev.sorin.dok.twn.ro/retete/1074/desert-amandine-iii</link>
<description><![CDATA[Din ingredientele de mai sus se face un blat de cacao pe care l-am copt intr-o tava cu dimensiunule de 36/36 cm. Dupa ce blatul s-a racit bine l-am taiat in doua am asezat prima]]></description>
<pubDate>Wed, 02 May 2018 21:10:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5144/carne-clatite-din-galicia</guid>
<title>Clatite din Galicia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5144/carne-clatite-din-galicia</link>
<description><![CDATA[Intr-un bol se pun ouale, zaharul, sarea, apa si laptele. Se amesteca bine, dupa care se pune faina si se amesteca din nou.   O tigaie de pune la foc, iar cu o pensula se unge cu]]></description>
<pubDate>Wed, 02 May 2018 18:39:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/728/desert-prajitura-cu-lapte-batut-foarte-rapida</guid>
<title>Prajitura cu Lapte Batut (Foarte Rapida)</title>
<link>https://rev.sorin.dok.twn.ro/retete/728/desert-prajitura-cu-lapte-batut-foarte-rapida</link>
<description><![CDATA[Se pun intr-un vas laptele si bicarbonatul pt. 2 min, dupa care adaugam celelalte ingrediente si se amesteca cu telul sau cu mixerul 1-2 min.   Se toarna jumatate din compozitie in]]></description>
<pubDate>Wed, 02 May 2018 15:23:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2128/muraturi-gogonele-in-saramura-la-borcan</guid>
<title>Gogonele in Saramura ( la Borcan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2128/muraturi-gogonele-in-saramura-la-borcan</link>
<description><![CDATA[Se pune apa cu sare, frunze dafin, boabe de piper la fiert. In timpul asta se aseaza bete de marar pe fundul borcanelor. Se pun cativa catei de usturoi si apoi se aseaza gogonelele]]></description>
<pubDate>Wed, 02 May 2018 07:00:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2844/paste-pizza-budinca-de-macaroane-cu-branza-si-smantana</guid>
<title>Budinca de Macaroane cu Branza si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2844/paste-pizza-budinca-de-macaroane-cu-branza-si-smantana</link>
<description><![CDATA[Fierbeti pastele al dente in apa clocotita cu sare, treceti sub un jet de apa rece, lasati la scurs si racit.   Separat, faceti un amestec din branzeturi si cascaval ras, adaugand]]></description>
<pubDate>Wed, 02 May 2018 06:13:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/99/peste-caracatita-in-vin</guid>
<title>Caracatita in vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/99/peste-caracatita-in-vin</link>
<description><![CDATA[Se spala caracatita si se taie bucati. Se pune in oala sub presiune cu apa cat sa o acopere si se lasa 10 minute din momentul in care se pune capacul si butonasul rosu se ridica]]></description>
<pubDate>Wed, 02 May 2018 00:13:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2709/desert-muffins-briose</guid>
<title>Muffins (briose)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2709/desert-muffins-briose</link>
<description><![CDATA[Se amesteca ouale cu zaharul, un praf de sare, zaharul vanilat, si untul pana se obtine o crema omogena. Apoi se adauga iaurtul, treptat. Dupa ce s-a incorporat se adauga faina si]]></description>
<pubDate>Tue, 01 May 2018 21:43:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1453/desert-rulada-de-biscuiti-cu-branza</guid>
<title>Rulada de Biscuiti cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1453/desert-rulada-de-biscuiti-cu-branza</link>
<description><![CDATA[Biscuitii ii macinam cu masina de tocat.  Cele 300 gr branza se amesteca cu 100 gr zahar praf, plicul de zahar vanilat, 2 galbenusuri, coaja rasa de lamaie si 2 linguri margarina]]></description>
<pubDate>Tue, 01 May 2018 11:30:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4690/aperitive-drob-din-ficat-ficatei-de-pui</guid>
<title>Drob din Ficat (ficatei) de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4690/aperitive-drob-din-ficat-ficatei-de-pui</link>
<description><![CDATA[- punem la fiert ficateii in apa cu sare 15 minute  - ii scurgem si ii lasam la racit - curatam de coaja cele 2 oua fierte tari   - tocam marunt ceapa verde si usturoiul sau]]></description>
<pubDate>Tue, 01 May 2018 10:36:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/514/diverse-ostropel-de-pui-cu-ardei</guid>
<title>Ostropel de Pui cu Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/514/diverse-ostropel-de-pui-cu-ardei</link>
<description><![CDATA[Carnea se portioneaza. Ceapa si ardeii se curata si se taie julien. Rosiile se oparesc si se taie felii. Se curata ustoroiul si se zdrobeste si se freaca cu un pic de sare, si]]></description>
<pubDate>Tue, 01 May 2018 08:53:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2124/aperitive-pizza-hawaiana</guid>
<title>Pizza Hawaiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2124/aperitive-pizza-hawaiana</link>
<description><![CDATA[Se face aluatul de paine (la masina sau cu mana). Se intinde aluatul rotund sau dreptunghiular. Pe marginile aluatului (se intinde mai mare decat tava in care se coace) se pun]]></description>
<pubDate>Tue, 01 May 2018 03:37:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3618/desert-pumpkin-pie</guid>
<title>Pumpkin Pie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3618/desert-pumpkin-pie</link>
<description><![CDATA[Cuptorul se incalzeste la 190C. Forma se tapeteaza. Eu am folosit forma de silicon, deci am sarit peste acest pas.   Crusta:  Biscuitii sfaramati se combina cu untul topit, apoi se]]></description>
<pubDate>Mon, 30 Apr 2018 23:45:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3771/peste-somon-la-cuptor-danieluta</guid>
<title>Somon la Cuptor-danieluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3771/peste-somon-la-cuptor-danieluta</link>
<description><![CDATA[Se presara putina sare si piper deasupra fileului de somon si se pune in tava impreuna cu usturoiul, apa, vinul, patrunjelul, ceapa verde si uleiul. Deasupra se pun citeva felii de]]></description>
<pubDate>Mon, 30 Apr 2018 22:02:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/560/diverse-ostropel-de-pui-cu-ardei-ii</guid>
<title>Ostropel de pui cu ardei (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/560/diverse-ostropel-de-pui-cu-ardei-ii</link>
<description><![CDATA[-se spala carnea de pui si se portioneaza  -ceapa si ardeii se curata si se taie julien  -rosiile se oparesc si se decojesc apoi se taie felii(la mine n-a fost cazul)  -se curata]]></description>
<pubDate>Mon, 30 Apr 2018 20:01:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6219/diverse-pui-de-tara-cu-smantana</guid>
<title>Pui de tara cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6219/diverse-pui-de-tara-cu-smantana</link>
<description><![CDATA[Parlim pe flacara aragazului bucatile de pui, le spalam, taiem pulpele in doua separand copanelele de partea superioara. Incingem uleiul intr-o cratita, punem carnea, o rumenim pe]]></description>
<pubDate>Mon, 30 Apr 2018 11:21:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1145/carne-turtite-cu-malai</guid>
<title>Turtite cu Malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/1145/carne-turtite-cu-malai</link>
<description><![CDATA[Se topeste drojdia impreuna cu putin lapte caldut si o lingura de zahar. Se prepara un aluat din faina, malai, sare, drojdia topita si restul de lapte. Se framanta bine bine]]></description>
<pubDate>Mon, 30 Apr 2018 03:53:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3611/carne-paine-greceasca-cu-oregano-si-masline</guid>
<title>Paine Greceasca cu Oregano si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/3611/carne-paine-greceasca-cu-oregano-si-masline</link>
<description><![CDATA[Intr-un vas se amesteca drojdia si jumatate din cantitatea de apa. Eu le-am lasat peste zi, dar se poate folosi deindata. Se pune apa cu drojdia in mijlocul fainii, se adauga]]></description>
<pubDate>Mon, 30 Apr 2018 02:29:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5696/aperitive-tarta-sarata-cu-frunze-de-sfecla-si-branza-stracchino</guid>
<title>Tarta Sarata cu Frunze de Sfecla si Branza Stracchino</title>
<link>https://rev.sorin.dok.twn.ro/retete/5696/aperitive-tarta-sarata-cu-frunze-de-sfecla-si-branza-stracchino</link>
<description><![CDATA[Se curata si spala sfecla. Se fierbe in apa cu sare, nu foarte mult. Cum intra furculita in tija este gata.   Se pun intr-o tigaie 3 linguri de ulei de masline cu un catel de]]></description>
<pubDate>Sun, 29 Apr 2018 22:41:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4174/aperitive-pizza-la-tigaie</guid>
<title>Pizza la Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4174/aperitive-pizza-la-tigaie</link>
<description><![CDATA[Se framanta un aluat cu aceste ingrediente (se pune drojdia cu zaharul si apa calduta ca sa se inmoaie drojdia, apoi se adauga peste faina, sare si ulei), se lasa sa dospeasca 2]]></description>
<pubDate>Sun, 29 Apr 2018 20:40:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/868/sosuri-mujdei-cu-smantana</guid>
<title>Mujdei cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/868/sosuri-mujdei-cu-smantana</link>
<description><![CDATA[Usturoiul il pisam (sau dam pe razatoarea fina ) adaugam la el 1 lingurita sare si apoi cu circa 100 ml ulei il frecam pana devine ca o maioneza (uleiul il adaugam treptat).]]></description>
<pubDate>Sun, 29 Apr 2018 17:04:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1910/muraturi-rosii-cu-usturoi-murate</guid>
<title>Rosii cu Usturoi, Murate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1910/muraturi-rosii-cu-usturoi-murate</link>
<description><![CDATA[Spalati si scurgeti bine rosiile, frunzele de visin si de vita de vie. Asezati in borcane, mai intai un strat de frunze de vita de vie si presarati cateva boabe de piper si seminte]]></description>
<pubDate>Sun, 29 Apr 2018 16:12:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6117/salate-tocanita-cu-vinete</guid>
<title>Tocanita cu vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/6117/salate-tocanita-cu-vinete</link>
<description><![CDATA[Curatam vinetele si le taiem cubulete mai mari. Le presaram cu sare si le lasam 20 de minute, dupa care le punem intr-o strecuratoare si le spalam sub jet de apa rece. Incingem]]></description>
<pubDate>Sun, 29 Apr 2018 11:59:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1483/desert-cassata</guid>
<title>Cassata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1483/desert-cassata</link>
<description><![CDATA[Pregatirea blatului:  Se bat spuma tare albusurile cu zaharul. Galbenusurile se amesteca cu uleiul. Faina se cerne impreuna cu praful de copt. Se amesteca cu grija, cu ajutorul]]></description>
<pubDate>Sun, 29 Apr 2018 09:38:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5489/desert-choux-a-la-creme-for-the-love-of-choux</guid>
<title>Choux A la Creme...for The Love Of Choux</title>
<link>https://rev.sorin.dok.twn.ro/retete/5489/desert-choux-a-la-creme-for-the-love-of-choux</link>
<description><![CDATA[Intr-un vas se pune apa prevazuta si se pune pe foc impreuna cu untul si praful de sare. Dupa ce untul este topit si apa a inceput sa fiarba se adauga toata faina dintr-o data si]]></description>
<pubDate>Sun, 29 Apr 2018 08:31:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4920/carne-snack-cu-bere-cascaval-si-chimen</guid>
<title>Snack cu Bere, Cascaval si Chimen</title>
<link>https://rev.sorin.dok.twn.ro/retete/4920/carne-snack-cu-bere-cascaval-si-chimen</link>
<description><![CDATA[Puneti intr-un castron faina cernuta, untul, sarea, ierburile aromatice dorite, piperul si fulgii de chili (optional). Amestecati cu varful degetelor, incorporand untul, pana]]></description>
<pubDate>Sun, 29 Apr 2018 05:42:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2419/desert-prajitura-cu-mac-frisca-si-glazura-de-ciocolata</guid>
<title>Prajitura cu Mac, Frisca si Glazura de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2419/desert-prajitura-cu-mac-frisca-si-glazura-de-ciocolata</link>
<description><![CDATA[Puneti stafidele la inmuiat in brandy sau esenta de rom. Bateti cu mixerul, la viteza mare circa 10 min, ouale cu zaharul pana devin cremoase si au aspect de spuma tare. Inglobati]]></description>
<pubDate>Sun, 29 Apr 2018 01:22:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6633/aperitive-rulada-de-pui-cu-ardei-kapia-si-cascaval</guid>
<title>Rulada de pui cu ardei kapia si cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/6633/aperitive-rulada-de-pui-cu-ardei-kapia-si-cascaval</link>
<description><![CDATA[Ardeiul kapia il coacem, il lasam sa se racoreasca, apoi il decojim, il taiem pe o parte, scoatem cotorul si semintele.  Pieptul de pui il spalam, il batem cu ciocanul de snitele,]]></description>
<pubDate>Sat, 28 Apr 2018 23:47:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5249/desert-shortbread-cookies</guid>
<title>Shortbread Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/5249/desert-shortbread-cookies</link>
<description><![CDATA[Se pregateste o tava cu hartie de copt. Se amesteca impreuna faina si sarea.   Intr-un vas se amesteca untul cu ajutorul mixerului pana devine spumos, dupa care se adauga zaharul]]></description>
<pubDate>Sat, 28 Apr 2018 21:59:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5056/bauturi-gingerata</guid>
<title>Gingerata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5056/bauturi-gingerata</link>
<description><![CDATA[Ghimbirul se curata si se taie bucatele. Bucatele de ghimbir se pun in paharul de blender, iar peste ele se pun mierea si zeama de lamaie.   Se pun 500 ml de apa (atat intra in]]></description>
<pubDate>Sat, 28 Apr 2018 21:22:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1169/carne-rata-salbatica-la-cuptor</guid>
<title>Rata Salbatica la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1169/carne-rata-salbatica-la-cuptor</link>
<description><![CDATA[Rata o condimentam pe exterior cu sare, piper, si boia la fel si pe interior. O invelim in folie de aluminiu si o dam la rece pana a doua zi ( cel putin 12 ore).   A doua zi]]></description>
<pubDate>Sat, 28 Apr 2018 18:59:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1696/desert-batoane-cu-multe-seminte</guid>
<title>Batoane cu Multe Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/1696/desert-batoane-cu-multe-seminte</link>
<description><![CDATA[Punem mierea intr-o cratita si o topim usor. Adaugam zaharul si amestecam incet pana ajunge la punctul de fierbere, cand adaugam susanul, migdalele, floarea soarelui si stafidele.]]></description>
<pubDate>Sat, 28 Apr 2018 15:14:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/569/aperitive-piept-de-pui-in-bacon</guid>
<title>Piept de pui in bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/569/aperitive-piept-de-pui-in-bacon</link>
<description><![CDATA[Fiecare &quot;bastonas&quot; de piept de pui il infasuram intr-o feliuta de bacon. Facem cate dorim.   Se unge o tava cu putin ulei (eu am pus hartie de copt), se pun bucatile de pui si se]]></description>
<pubDate>Sat, 28 Apr 2018 11:03:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2356/ciorbe-supe-gulyas-cu-soia</guid>
<title>Gulyas cu Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/2356/ciorbe-supe-gulyas-cu-soia</link>
<description><![CDATA[Fierbem cuburile de soia in apa cu sare sau delikat nu mai mult de 15 minute si le lasam la scurs pana facem celelalte pregatiri. Curatam ceapa si o taiem marunt, ardeiul il taiem]]></description>
<pubDate>Sat, 28 Apr 2018 07:26:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3182/desert-prajitura-pufoasa-cu-caise</guid>
<title>Prajitura Pufoasa cu Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/3182/desert-prajitura-pufoasa-cu-caise</link>
<description><![CDATA[Caisele le-am taiat in 6 si le-am presarat cu putin zahar.   Ouale se separa, galbenusele se bat bine cu zaharul, se adauga faina treptat in ploaie amestecand usor cu o spatula iar]]></description>
<pubDate>Sat, 28 Apr 2018 06:41:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6680/salate-salata-cu-ciuperci-si-porumb</guid>
<title>Salata cu Ciuperci si Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6680/salate-salata-cu-ciuperci-si-porumb</link>
<description><![CDATA[Se prepara maioneza dintr-un galbenus, mustarul si uleiul. Se amesteca cu iaurtul si se condimenteaza cu sare si piper dupa gust.   Ciupercile din conserva se scurg bine de apa]]></description>
<pubDate>Sat, 28 Apr 2018 06:21:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3425/desert-oznei-aman</guid>
<title>Oznei Aman</title>
<link>https://rev.sorin.dok.twn.ro/retete/3425/desert-oznei-aman</link>
<description><![CDATA[Amestecam untul moale cu zaharul pudra, adaugam galbenusul pana obtinem o masa omogena. Faina se amesteca cu praful de copt si se incorporeaza in masa de unt. Se formeaza o]]></description>
<pubDate>Sat, 28 Apr 2018 05:03:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5370/desert-gogosi-pufoase</guid>
<title>Gogosi Pufoase</title>
<link>https://rev.sorin.dok.twn.ro/retete/5370/desert-gogosi-pufoase</link>
<description><![CDATA[Dizolvam drojdia il laptele caldut amestecat cu 2 lingurite cu zahar.   Intr-un bol punem faina cernuta, zaharul, coaja rasa de lamaie, laptele, ouale batute spuma impreuna cu un]]></description>
<pubDate>Sat, 28 Apr 2018 04:18:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6745/desert-tarta-cu-zmeura-si-crema-aerata</guid>
<title>Tarta cu Zmeura si Crema Aerata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6745/desert-tarta-cu-zmeura-si-crema-aerata</link>
<description><![CDATA[1. Preparam blatul mixand untul moale, la temperatura camerei cu zaharul si oul apoi adaugam faina amestecata cu amidonul. Se lasa 30 de minute la rece apoi se intinde in foaie]]></description>
<pubDate>Sat, 28 Apr 2018 01:38:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3645/salate-oua-gratinate</guid>
<title>Oua Gratinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3645/salate-oua-gratinate</link>
<description><![CDATA[Fierbeti ouale tari, circa 8 min; curatati de coaja si taiati rondele subtiri. Puneti laptele la fiert. Separat, rumeniti putin faina in    din untul topit, amestecand continuu.]]></description>
<pubDate>Sat, 28 Apr 2018 00:45:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2177/peste-hamsie-pane</guid>
<title>Hamsie Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2177/peste-hamsie-pane</link>
<description><![CDATA[Mod preparare Pestele se lasa in apa la desarat cateva ore. Dupa ce curatam pestele (ii taiem capul) acesta se da prin faina, prin oul batut bine si iar prin faina. Dupa care se]]></description>
<pubDate>Sat, 28 Apr 2018 00:16:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3062/salate-mamaliga-in-straturi-cu-fasole-si-ciuperci</guid>
<title>Mamaliga in Straturi cu Fasole si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3062/salate-mamaliga-in-straturi-cu-fasole-si-ciuperci</link>
<description><![CDATA[Am facut o mamaligutza din 3 cani apa si 1 plina cu virf de malai... a iesit mai &quot; tzapanoasa&quot;...   2 pumni de ciuperci (mai mult codite si doar citeva palarii) inabusite cu un 1/4]]></description>
<pubDate>Fri, 27 Apr 2018 23:16:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/332/paste-pizza-rottini-cu-sunca-rosii-si-masline</guid>
<title>Rottini cu sunca, rosii si masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/332/paste-pizza-rottini-cu-sunca-rosii-si-masline</link>
<description><![CDATA[Pastele se fierb. Intre timp se taie rosiile, sunca si maslinele cubulete. Dupa ce s-au fiert pastele se incinge tigaia in putin ulei si se pune sunca, maslinele si rosiile taiate,]]></description>
<pubDate>Fri, 27 Apr 2018 23:12:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3092/diverse-pulpa-de-curca-la-cuptor-reteta-super-usoara</guid>
<title>Pulpa de Curca la Cuptor - reteta super usoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3092/diverse-pulpa-de-curca-la-cuptor-reteta-super-usoara</link>
<description><![CDATA[Mai puteti pune un catel de ussturoi intreg (necuratat) linga sa lase numai aroma sau sub carne sa lase se gust mai puternic.  Se pune pulpa (eu am curatat pielea pt ca nu imi]]></description>
<pubDate>Fri, 27 Apr 2018 19:34:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/747/desert-tort-moca</guid>
<title>Tort Moca</title>
<link>https://rev.sorin.dok.twn.ro/retete/747/desert-tort-moca</link>
<description><![CDATA[Se bat albusurile spuma cu zaharul se adauga galbenusurile batute cu zaharul vanilat si, faina se amesteca usor si se pune la copt la foc mic intr-o tava dreptunghiulara. Dupa ce]]></description>
<pubDate>Fri, 27 Apr 2018 17:49:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1047/paste-pizza-paste-cu-cartofi-i</guid>
<title>Paste cu Cartofi I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1047/paste-pizza-paste-cu-cartofi-i</link>
<description><![CDATA[Am pus la fiert cartofii taiati cuburele ca pentru pireu. Cind au fost pe jumatate fierti am pus in alta oala pastele la fiert si intr-o tigaie ceapa tocata si am dunstuit-o.]]></description>
<pubDate>Fri, 27 Apr 2018 13:43:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3635/carne-paine-germana-de-secara</guid>
<title>Paine Germana (de Secara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3635/carne-paine-germana-de-secara</link>
<description><![CDATA[Am pus ochii pe painea asta decand am primit de la voi cartea &quot; Retete delicioase pentru prepararea painii&quot; Dar nu aveam cele mai importante ingrediente: cosul nemtesc, specific]]></description>
<pubDate>Fri, 27 Apr 2018 09:14:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3556/salate-piure-de-cartofi-cu-ciuperci-pleurotus-la-cuptor</guid>
<title>Piure de Cartofi cu Ciuperci Pleurotus la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3556/salate-piure-de-cartofi-cu-ciuperci-pleurotus-la-cuptor</link>
<description><![CDATA[Pentru piure:  Puneti la fiert, in lapte sarat (sau    lapte +    apa ori apa) si 2 linguri de ulei, cartofii curatati si taiati cubulete, la foc mediu, pentru aproximativ 20-30]]></description>
<pubDate>Fri, 27 Apr 2018 02:58:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6092/aperitive-ciuperci-umplute</guid>
<title>Ciuperci umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6092/aperitive-ciuperci-umplute</link>
<description><![CDATA[Curatam si spalam ciupercile, le scoatem cu grija coditele pe care le vom toca marunt. Peste palariile de ciuperci presaram sare si le lasam deoparte. Tocam ceapa, ardeiul si sunca]]></description>
<pubDate>Thu, 26 Apr 2018 22:19:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/636/aperitive-shaorma-cu-piept-de-pui</guid>
<title>Shaorma Cu Piept De Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/636/aperitive-shaorma-cu-piept-de-pui</link>
<description><![CDATA[Se face un aluat din ingredientele de mai sus. Dupa ce l-ati framantat NU il lasati sa creasca il portionati si il intindeti cat mai subtire si le coaceti imediat - mie din aceasta]]></description>
<pubDate>Thu, 26 Apr 2018 21:32:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6370/desert-gomboturi-cu-prune</guid>
<title>Gomboturi cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6370/desert-gomboturi-cu-prune</link>
<description><![CDATA[Se fierb cartofii cu coaja apoi se curata se piseaza cu o o furculita. Se lasa sa se racesaca. Separat se prajeste pesmetul pina devine maro roscat si se lasa si el la rece.  Dupa]]></description>
<pubDate>Thu, 26 Apr 2018 19:38:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2125/diverse-chiftelute-marinate-ii</guid>
<title>Chiftelute Marinate II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2125/diverse-chiftelute-marinate-ii</link>
<description><![CDATA[Deci, macinam carnea, o amestecam cu condimentele si verdeturile din reteta, care inainte au fost spalate si date pe razatoare. Se amesteca bine, se face pasta din care se formeaza]]></description>
<pubDate>Thu, 26 Apr 2018 09:34:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1774/desert-tort-barbie</guid>
<title>Tort Barbie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1774/desert-tort-barbie</link>
<description><![CDATA[Blat: - separam albusurile de galbenus;  - albusurile se bat spuma cu 4 lg cu varf de zahar pana obtinem o spuma ca de bezea;  - galbenusul se freaca spuma cu restul de zahar si]]></description>
<pubDate>Thu, 26 Apr 2018 09:18:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/79/carne-rulouri-de-muschiulet-file-cu-legume-si-pulpa-de-porc</guid>
<title>Rulouri de muschiulet file cu legume si pulpa de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/79/carne-rulouri-de-muschiulet-file-cu-legume-si-pulpa-de-porc</link>
<description><![CDATA[Se curata cartofii si se fierb in apa cu sare 15 min., eu am oparit acolo si legumele tote taiate felii [cele proaspete].  morcovii, ardeiul si apoi ceapa [toate pe rind in apa de]]></description>
<pubDate>Wed, 25 Apr 2018 18:32:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1746/salate-lasagne-cu-legume</guid>
<title>Lasagne cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1746/salate-lasagne-cu-legume</link>
<description><![CDATA[Intr-o olita punem ulei de masline si tragem legumele taiate nu foarte marunt. Varsam rosiile in bulion maruntite si sucul de rosii peste legume, dizolvam vegeta in cana de apa]]></description>
<pubDate>Wed, 25 Apr 2018 18:11:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/609/desert-budinca-de-taietei-cu-crema-caramel</guid>
<title>Budinca de taietei cu crema caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/609/desert-budinca-de-taietei-cu-crema-caramel</link>
<description><![CDATA[Din doua oua, faina, un praf de sare si apa calduta cat incape se face un aluat elastic pentru taietei, pe care ii fierbeti in laptele incalzit cu 2 plicuri de zahar vanilinat.]]></description>
<pubDate>Wed, 25 Apr 2018 17:32:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/61/salate-orez-cu-fasole-verde-si-brinza-gorgonzola</guid>
<title>Orez cu fasole verde si brinza Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/61/salate-orez-cu-fasole-verde-si-brinza-gorgonzola</link>
<description><![CDATA[Se pune la calit o mina de pastai de fasole verde spalate si taiate marunt (5 mm) in 1-2 linguri de ulei cu un praf de sare. La foc mic si acoperite cu capac. Separat se pune la]]></description>
<pubDate>Wed, 25 Apr 2018 09:46:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2113/diverse-rulada-de-carne</guid>
<title>Rulada de Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/2113/diverse-rulada-de-carne</link>
<description><![CDATA[Asta ar fi reteta originala. Eu am pus 500 g carne de porc, vita mi se pare prea seaca, 80 g slanina afumata taiata bucatele foarte, foarte mici, 4 oua, iar restul in afara de]]></description>
<pubDate>Wed, 25 Apr 2018 08:19:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4463/peste-peste-prajit-cu-cartofi-pai</guid>
<title>Peste Prajit cu Cartofi Pai</title>
<link>https://rev.sorin.dok.twn.ro/retete/4463/peste-peste-prajit-cu-cartofi-pai</link>
<description><![CDATA[Curata crapul de solzi si maruntaie. Spala bine, sareaza si pipereaza, lasa-l peste noapte in frigider.  Scoate pestele si transeaza in felul urmator: intai de toate reteaza toate]]></description>
<pubDate>Wed, 25 Apr 2018 06:32:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6411/ciorbe-supe-ciorbita-de-stevie</guid>
<title>Ciorbita de Stevie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6411/ciorbe-supe-ciorbita-de-stevie</link>
<description><![CDATA[Rupem stevia de pe nervuri, o spalam foarte bine, o oparim si o lasam deoparte. Zarzavatul se curata, se spala si se toaca, ceapa marunt, ardeiul fasiute, morcovul, pastarnacul si]]></description>
<pubDate>Wed, 25 Apr 2018 04:36:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5483/salate-budincuta-de-spanac</guid>
<title>Budincuta de Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5483/salate-budincuta-de-spanac</link>
<description><![CDATA[Se caleste in uleiul incins ceapa taiata julien, apoi spanacul scurs bine de zeama. Se sareaza si pipereaza dupa gust, se adauga si mixul de legume deshidratate fara sare, smantana]]></description>
<pubDate>Wed, 25 Apr 2018 00:07:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2325/desert-chec-cu-banane-si-sos-de-branza-proaspata</guid>
<title>Chec cu Banane si Sos de Branza Proaspata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2325/desert-chec-cu-banane-si-sos-de-branza-proaspata</link>
<description><![CDATA[Chec: Untul se freaca cu zaharul si zaharul vanilat bine. Separat se amesteca bine ouale si se toarna treptat in compozitia cu unt.   Urmatorul pas este adaugarea bananelor pasate]]></description>
<pubDate>Tue, 24 Apr 2018 23:43:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/447/paste-pizza-pene-la-cuptor</guid>
<title>Pene la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/447/paste-pizza-pene-la-cuptor</link>
<description><![CDATA[Sunca o taiem mai marunt si o calim pe cele 2 linguri rama. Punem tuburile de creme de unt si dam un clocot, adaugam si smantana si apoi codimentam totul cu sare si piper.  Penele]]></description>
<pubDate>Tue, 24 Apr 2018 21:11:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2558/peste-pestisori-cu-degete-de-mamaliga-fripta</guid>
<title>Pestisori cu Degete de Mamaliga Fripta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2558/peste-pestisori-cu-degete-de-mamaliga-fripta</link>
<description><![CDATA[Pestisorii ii decongelam, daca sunt din categoria sardina, sprot ori sardele si-i spalam in ambele cazuri (si daca sunt decongelati si daca sunt proaspeti). Ii asternem intre doua]]></description>
<pubDate>Tue, 24 Apr 2018 19:35:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1500/ciorbe-supe-ciorba-de-ciuperci-de-post</guid>
<title>Ciorba de ciuperci de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1500/ciorbe-supe-ciorba-de-ciuperci-de-post</link>
<description><![CDATA[Se curata zarzavatul. Morcovii, ceapa, ardeiul curatate si taiate marunt se calesc in putin ulei. Se adauga apoi rosiile taiate cubulete si patrunjelul taiat cubulete. Umplem oala]]></description>
<pubDate>Tue, 24 Apr 2018 18:00:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/349/carne-paine-de-casa-cu-cartofi</guid>
<title>Paine de casa cu cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/349/carne-paine-de-casa-cu-cartofi</link>
<description><![CDATA[Se pun la fiert cartofii cu coaja in apa cu sare. Dupa ce au fiert ii curatim si ii zdrobim si asa ii lasam la racit. Intre timp in alt vas punem faina la care adaugam drojdia ce]]></description>
<pubDate>Tue, 24 Apr 2018 04:42:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4014/paste-pizza-spaghete-cu-mazare-si-ciuperci</guid>
<title>Spaghete cu Mazare si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4014/paste-pizza-spaghete-cu-mazare-si-ciuperci</link>
<description><![CDATA[Mazarea si spaghetele se fierb (separat), apoi se scurg de apa.  Ciupercile se taie felii si se calesc 5-6 minute in ulei de masline, apoi se adauga mazarea, usturoiul taiat felii]]></description>
<pubDate>Tue, 24 Apr 2018 03:42:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3986/muraturi-sirop-de-capsuni-conservat-natural-pentru-iarna</guid>
<title>Sirop de Capsuni Conservat Natural Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3986/muraturi-sirop-de-capsuni-conservat-natural-pentru-iarna</link>
<description><![CDATA[Spalati capsunile cu apa rece si lasati la scurs intr-o strecuratoare. Curatati-le de codita si cantariti-le.  Puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu]]></description>
<pubDate>Mon, 23 Apr 2018 22:08:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5799/desert-paleuri-fursecuri-cu-gem</guid>
<title>Paleuri (Fursecuri) cu Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/5799/desert-paleuri-fursecuri-cu-gem</link>
<description><![CDATA[Preferatele mele in absolut cand eram acasa la cumparam des de la cofetarie. Acum a venit randul sa la fac in casa. Sunt delicioase!!   Untul moale se amesteca cu zaharul pudra]]></description>
<pubDate>Mon, 23 Apr 2018 18:51:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1854/desert-tarta-cu-mure</guid>
<title>Tarta cu Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/1854/desert-tarta-cu-mure</link>
<description><![CDATA[Untul si zaharul se amesteca bine, se adauga oul, nuca si la urma faina si scortisoara. Din compozitia obtinuta se pune 1/2 intr-o tava tapetata cu hirtie de copt se pun murele (se]]></description>
<pubDate>Mon, 23 Apr 2018 16:16:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3963/desert-rulouri-cu-bezea</guid>
<title>Rulouri cu Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3963/desert-rulouri-cu-bezea</link>
<description><![CDATA[Reteta de rulouri de patiserie o gasiti aici.  Se curata de codite, se spala bine de tot de impuritati si se taie in bucati mai mici, capsunile si se acopera cu 200 zahar. Se lasa]]></description>
<pubDate>Mon, 23 Apr 2018 10:46:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4693/peste-crap-marinat</guid>
<title>Crap Marinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4693/peste-crap-marinat</link>
<description><![CDATA[Puneti primele 5 ingrediente intr-un mojar si pisati-le pana cand sunt zdrobite fin. Adaugati restul de ingrediente si amestecati foarte bine. Aranjati doua bucati de folie]]></description>
<pubDate>Mon, 23 Apr 2018 04:31:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4629/aperitive-salata-de-ton-pe-biscuiti-de-secara-spelta</guid>
<title>Salata de Ton pe Biscuiti de Secara Spelta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4629/aperitive-salata-de-ton-pe-biscuiti-de-secara-spelta</link>
<description><![CDATA[Se scurge uleiul de pe bucatile de ton, se sareaza si pipereaza si se bate pana la emulsie cu ulei de masline si zeama unei limete.   Se scoate partea radacinoasa a jumatatii de]]></description>
<pubDate>Mon, 23 Apr 2018 03:31:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1089/desert-tort-gaby</guid>
<title>Tort `Gaby`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1089/desert-tort-gaby</link>
<description><![CDATA[Blatul  1. se separa albusurile de galbenusuri;  2. albusurile se bat spuma cu 6 lg de zahar iar galbenusurile cu restul;  3. se amesteca lejar albusurile cu galbenusurile plus]]></description>
<pubDate>Mon, 23 Apr 2018 01:43:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1625/ciorbe-supe-supa-crema-de-mazare-cu-susan</guid>
<title>Supa Crema de Mazare cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1625/ciorbe-supe-supa-crema-de-mazare-cu-susan</link>
<description><![CDATA[Curatam morcovul, cartoful, ceapa si dovlecelul, le taiem bucati potrivite si le punem la fiert in apa (500ml) cu putina sare. Cand legumele sunt aproape fierte adaugam mazarea si]]></description>
<pubDate>Mon, 23 Apr 2018 00:11:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6289/desert-placinta-cu-branza-si-stafide</guid>
<title>Placinta cu Branza si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6289/desert-placinta-cu-branza-si-stafide</link>
<description><![CDATA[Branza, scursa bine, se amesteca cu ouale si zaharul. Apoi se adauga stafidele, esenta de vanilie si coaja de lamaie. Daca este prea apoasa se poate pune o lingura, doua de gris.]]></description>
<pubDate>Sun, 22 Apr 2018 18:02:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1455/diverse-pui-chinezesc-cu-miere-si-spaghete-prajite-mezes-csirke</guid>
<title>Pui Chinezesc cu Miere si Spaghete Prajite- Mezes Csirke</title>
<link>https://rev.sorin.dok.twn.ro/retete/1455/diverse-pui-chinezesc-cu-miere-si-spaghete-prajite-mezes-csirke</link>
<description><![CDATA[Intai preparam baitul in care vom tine carnea pantru cateva ore la rece. Amestecam toate ingredientele enumerate la bait punem carnea taiata fasii si le amestecam bine. Punem]]></description>
<pubDate>Sun, 22 Apr 2018 12:01:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1364/desert-botosei-de-bebelus</guid>
<title>Botosei de bebelus</title>
<link>https://rev.sorin.dok.twn.ro/retete/1364/desert-botosei-de-bebelus</link>
<description><![CDATA[Va dau aici directii pentru o pereche de botosei. Din 12 muffins ies 4 perechi de botosei . Eu am facut doar doua perechi pentru ca nu am facut decat 6 muffins-uri. Mi-a mai ramas]]></description>
<pubDate>Sun, 22 Apr 2018 00:43:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6784/aperitive-chiftele-de-dovlecei-cu-ricotta</guid>
<title>Chiftele de Dovlecei cu Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6784/aperitive-chiftele-de-dovlecei-cu-ricotta</link>
<description><![CDATA[Dovlecelul (zucchini) se spala bine si se da pe razatoarea mare cu tot cu coaja.   Morcovul se curata de coaja si se da pe razatoare.   Ceapa o taiem cat mai marunt, amestecam cu]]></description>
<pubDate>Sat, 21 Apr 2018 08:04:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3982/diverse-creamy-rice-orez-cu-crema-de-lapte-si-parmesan</guid>
<title>Creamy Rice (Orez cu Crema de Lapte si Parmesan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3982/diverse-creamy-rice-orez-cu-crema-de-lapte-si-parmesan</link>
<description><![CDATA[In putin ulei se caleste ceapa normala, care in prealabil a fost data pe razatoarea fina, dupa care se adauga orezul spalat si se amesteca mereu pe foc pentru 2 minute. Separat, se]]></description>
<pubDate>Sat, 21 Apr 2018 02:37:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/205/diverse-piept-de-pui-brazilian</guid>
<title>Piept de pui brazilian</title>
<link>https://rev.sorin.dok.twn.ro/retete/205/diverse-piept-de-pui-brazilian</link>
<description><![CDATA[1. Se sareaza si se pipereaza fileurile,si in 2 linguri de unt se prajesc 3 min pe o pate si 3 min pe cealalta parte. Se adauga romul si se flambeaza, apoi se scot din tigaie si]]></description>
<pubDate>Sat, 21 Apr 2018 02:32:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5632/salate-salata-salbatica</guid>
<title>Salata `salbatica`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5632/salate-salata-salbatica</link>
<description><![CDATA[Frunzele de grausor se spala bine, dupa care se amesteca cu leurda taiata fasii mai mari.   Peste leurda si grausor se adauga ceapa taiata marunt si ridichile taiate rondele]]></description>
<pubDate>Fri, 20 Apr 2018 22:59:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/686/aperitive-cartofi-pai-cu-ou</guid>
<title>Cartofi Pai Cu Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/686/aperitive-cartofi-pai-cu-ou</link>
<description><![CDATA[Curat 2-3 cartofi, pe care le tai felii si apoi le prajesc in ulei. Separat sparg 3-4 oua pe care le bat bine cu o furculita, tau 3 felii de sunca cubulete le adaug la oua, mai]]></description>
<pubDate>Fri, 20 Apr 2018 18:14:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5880/carne-foietaj-cu-salam</guid>
<title>Foietaj cu Salam</title>
<link>https://rev.sorin.dok.twn.ro/retete/5880/carne-foietaj-cu-salam</link>
<description><![CDATA[Lasati aluatul foietaj la dezghetat.   Taiati-l pe latura lunga in fasii de cca. 3, 5 cm latime, iar feliile de salam in doua.   Asezati cate 3 jumatati de salam pe fiecare fasie.]]></description>
<pubDate>Fri, 20 Apr 2018 06:57:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5362/salate-tocanita-de-legume</guid>
<title>Tocanita de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5362/salate-tocanita-de-legume</link>
<description><![CDATA[1. Zarzavatul curata se spala si se taie astfel; ceapa se taie julien, ardeiul se taie cubulete, ciupercile se feliaza, rosii decojite se taie cubulete (se oparesc inainte un pic)]]></description>
<pubDate>Fri, 20 Apr 2018 05:11:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5725/muraturi-visine-pentru-prajituri-sau-cum-le-conservam</guid>
<title>Visine Pentru Prajituri Sau Cum Le Conservam</title>
<link>https://rev.sorin.dok.twn.ro/retete/5725/muraturi-visine-pentru-prajituri-sau-cum-le-conservam</link>
<description><![CDATA[Bunica, mama mea si soacra mea puneau visine la borcan special pentru a le folosi iarna, la prajituri sau pe post de garnitura/salata langa o friptura buna ...   Visinile se pun in]]></description>
<pubDate>Fri, 20 Apr 2018 03:16:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2448/aperitive-omulet-din-mozzarela</guid>
<title>Omulet Din Mozzarela</title>
<link>https://rev.sorin.dok.twn.ro/retete/2448/aperitive-omulet-din-mozzarela</link>
<description><![CDATA[Se aseaza pe farfurie buc de mozzarela, se scobeste miezul si se taie rosia dupa modelul din poza atasata. In loc de nasturi putem pune cateva bobite de piper negru. Pentru cap]]></description>
<pubDate>Fri, 20 Apr 2018 03:07:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2146/desert-budinca-cu-taitei-si-mac</guid>
<title>Budinca cu Taitei si Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2146/desert-budinca-cu-taitei-si-mac</link>
<description><![CDATA[Se imbraca o forma rotunda (23 cm diametru si 6 cm inaltime) cu hartie de copt. Se unge cu unt topit si se presara cu pesmet si zahar tos.   Macul se opareste cu apa, se scurge]]></description>
<pubDate>Fri, 20 Apr 2018 02:00:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6150/desert-tort-aniversar-rc-10-ani-tort-cu-crema-caramel-si-crema-de-vanilie</guid>
<title>Tort Aniversar RC - 10 Ani (Tort cu crema caramel si crema de vanilie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6150/desert-tort-aniversar-rc-10-ani-tort-cu-crema-caramel-si-crema-de-vanilie</link>
<description><![CDATA[1. Pentru pandispanul cu cacao se separa albusurile de galbenusuri, se cantaresc ingredientele si apoi se cerne faina, cacao si praful de copt. Se bat albusurile spuma apoi se]]></description>
<pubDate>Fri, 20 Apr 2018 00:30:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2430/aperitive-crocant-cu-sunca-si-cascaval</guid>
<title>Crocant cu Sunca si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/2430/aperitive-crocant-cu-sunca-si-cascaval</link>
<description><![CDATA[Se inde foaia (cumparata sau facuta) si se unge cu ketchup. Se tapeteaza cu felii de sunca si peste cu felii de cascaval. Se ruleaza si se taie felii. Se pun intr-o tava pe hartie]]></description>
<pubDate>Thu, 19 Apr 2018 22:04:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3594/salate-salata-de-portocale</guid>
<title>Salata de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3594/salate-salata-de-portocale</link>
<description><![CDATA[Curatam portocalele si le taiam in bucatele. Cascavalul il taiam maruntel.  Ceapa o taiam fideluta.  Amestecam totul impreuna cu uleiul de masline si asezonam dupa gust.   Servim.]]></description>
<pubDate>Thu, 19 Apr 2018 19:50:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5575/diverse-cartofi-cu-chimen</guid>
<title>Cartofi cu Chimen</title>
<link>https://rev.sorin.dok.twn.ro/retete/5575/diverse-cartofi-cu-chimen</link>
<description><![CDATA[In loc de cas scurs pe care nu am de unde sa-l cumpar, am pus feta greceasca.      Se curata cartofii, se taie cubulete (eu i-am taiat pe lungime in 8), se fierb in apa sarata]]></description>
<pubDate>Thu, 19 Apr 2018 14:49:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4901/paste-pizza-gnocchi-din-spanac-cu-crema-de-sparanghel</guid>
<title>Gnocchi din Spanac cu Crema de Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4901/paste-pizza-gnocchi-din-spanac-cu-crema-de-sparanghel</link>
<description><![CDATA[Pentru ca luna aceasta avem tema verde la concursuri va propun niste retete verzi: Gnocchi din spanac cu crema de sparanghel   Pentru iubitorii de paste ce poate fi mai bun decat]]></description>
<pubDate>Thu, 19 Apr 2018 13:41:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1462/muraturi-conservarea-cojii-de-lamaie-cu-zahar</guid>
<title>Conservarea Cojii de Lamaie cu Zahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1462/muraturi-conservarea-cojii-de-lamaie-cu-zahar</link>
<description><![CDATA[Lamaia se spala bine dupa care se da pe razatoarea fina (marunta) in asa fel incat pielita alba sa nu o razuim. La fiecare lingurita de coaja rasa vom adauga cate 2 lingurite de]]></description>
<pubDate>Thu, 19 Apr 2018 12:18:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/680/ciorbe-supe-supa-de-visine</guid>
<title>Supa de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/680/ciorbe-supe-supa-de-visine</link>
<description><![CDATA[Visinele se desamburesc. Adaugam visinele la apa si il punem pe foc. Pregatim in blender (dar se poate mixa amestecul si cu mixerul ) urmatoarea compozitie : punem 250 ml lapte si]]></description>
<pubDate>Thu, 19 Apr 2018 07:11:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2719/aperitive-aperitive-bouchees-cu-ciuperci-vol-au-vent</guid>
<title>Aperitive - Bouchees cu Ciuperci (Vol-au-Vent)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2719/aperitive-aperitive-bouchees-cu-ciuperci-vol-au-vent</link>
<description><![CDATA[Din cantitatile de mai sus ies aproximativ 30 de bucati (depinde de forma pe care o folositi la taiat.   Se preincalzeste cuptorul la temperatura mare (400 F sau 200 C).  Se scoate]]></description>
<pubDate>Thu, 19 Apr 2018 05:20:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6178/slow-cooking-ghiveci-cu-legume</guid>
<title>Ghiveci cu legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6178/slow-cooking-ghiveci-cu-legume</link>
<description><![CDATA[Taiem carnea in cuburi potrivit de mici, o stropim cu putin ulei (doua linguri), o asezam in vasul slow cooker-ului si setam timpul pentru o ora jumatate folosind]]></description>
<pubDate>Thu, 19 Apr 2018 04:04:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1116/diverse-fasole-in-oala-de-lut</guid>
<title>Fasole in Oala de Lut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1116/diverse-fasole-in-oala-de-lut</link>
<description><![CDATA[Fasolea o punem de cu seara la inmuiat in apa rece.  Carnea o prajim pana se rumeneste pe untura. Dupa ce sunt prajite le scoatem deoparte si calim in untura ramasa ceapa si]]></description>
<pubDate>Thu, 19 Apr 2018 03:11:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5022/carne-focaccia-cu-masline</guid>
<title>Focaccia cu Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/5022/carne-focaccia-cu-masline</link>
<description><![CDATA[Faina se amesteca cu sarea si zaharul. Dupa care, se adauga 5 linguri de ulei de floarea-soarelui. Drojdia se dizolva in apa si se adauga peste faina.   Se framanta, iar aluatul]]></description>
<pubDate>Wed, 18 Apr 2018 21:23:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6551/aperitive-omleta-in-chifla</guid>
<title>Omleta in chifla</title>
<link>https://rev.sorin.dok.twn.ro/retete/6551/aperitive-omleta-in-chifla</link>
<description><![CDATA[Se da drumul la cuptor pentru a se incalzi.  Se taie un capac la chifla si se scobeste de miez.  Oul se amesteca cu laptele si putina sare.  Se taie: ardeiul - cubulete, ceapa]]></description>
<pubDate>Wed, 18 Apr 2018 17:51:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3131/diverse-piept-de-pui-cu-mere-in-sos-de-mustar-iute-sau-de-dijon</guid>
<title>Piept de Pui cu Mere in Sos de Mustar Iute (sau de Dijon)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3131/diverse-piept-de-pui-cu-mere-in-sos-de-mustar-iute-sau-de-dijon</link>
<description><![CDATA[* inabusim ceapa (eu nu am pus) in ulei, adaugam merele si cubul de supa (sau putina supa) si lasam putin sa prinda gust merele.  Adaugam carnea de pui si dam flacara mai mare,]]></description>
<pubDate>Wed, 18 Apr 2018 15:08:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5265/ciorbe-supe-supa-crema-de-morcov-si-ghimbir</guid>
<title>Supa Crema de Morcov si Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/5265/ciorbe-supe-supa-crema-de-morcov-si-ghimbir</link>
<description><![CDATA[Am pus la fiert morcovii, cartofii si ceapa curatati si taiati in bucati mari. Ceapa crestata in 4. Telina o aveam in congelator, deci am aruncat -o in oala congelata. Ghimbirul]]></description>
<pubDate>Wed, 18 Apr 2018 12:22:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/213/ciorbe-supe-bab-gulyas</guid>
<title>Bab Gulyas</title>
<link>https://rev.sorin.dok.twn.ro/retete/213/ciorbe-supe-bab-gulyas</link>
<description><![CDATA[Se pun boabele de fasole la inmuiat de cu seara pana a doua zi.  Ceapa se taie marunt, taiem carnea si ciolanul cubulete.  Taiem si legumele. Se pune ceapa la calit pe ulei sau]]></description>
<pubDate>Wed, 18 Apr 2018 10:57:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/715/salate-mancarica-de-naut</guid>
<title>Mancarica De Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/715/salate-mancarica-de-naut</link>
<description><![CDATA[Se pune nautul la inmuiat de cu seara, apoi se pune la fiert. Se schimba primele doua ape... intre timp se taie legumele si se pun intr-un vas cu putin ulei si putin a apa la]]></description>
<pubDate>Wed, 18 Apr 2018 09:47:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6153/desert-tort-aniversar-rc-10-ani-tort-cu-mousse-de-ciocolata-alba-neagra-cu-lapte-mousse-roz-si-mousse-cu-menta</guid>
<title>Tort Aniversar Rc-10 Ani (Tort cu mousse de ciocolata alba, neagra, cu lapte, mousse roz si mousse cu menta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6153/desert-tort-aniversar-rc-10-ani-tort-cu-mousse-de-ciocolata-alba-neagra-cu-lapte-mousse-roz-si-mousse-cu-menta</link>
<description><![CDATA[Mod de preparare blat:   Amestecam migdalele cu 70 g zahar pudra si cacao. Separat batem albusurile bine cu praful sare, apoi adaugam treptat cele 80 g zahar pudra ramase. Turnam]]></description>
<pubDate>Wed, 18 Apr 2018 09:21:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3473/desert-strudel-cu-mere-si-nuci</guid>
<title>Strudel cu Mere si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3473/desert-strudel-cu-mere-si-nuci</link>
<description><![CDATA[Framintati faina cu oul, uleiul si sarea adaugind putin cite putina apa (cit e nevoie) pina cind obtineti un aluat moale si elastic.  Lasati sa se odihneasca aluatul uns cu ulei si]]></description>
<pubDate>Wed, 18 Apr 2018 02:26:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3300/peste-crema-de-cod-merluciu</guid>
<title>Crema de Cod / Merluciu</title>
<link>https://rev.sorin.dok.twn.ro/retete/3300/peste-crema-de-cod-merluciu</link>
<description><![CDATA[Punem fileurile de peste in tigaie impreuna cu un catel de usturoi intreg si acoperim cu lapte.   Coacem la foc mic pina cind pestele e gata si laptele s-a evaporat.   Aruncam]]></description>
<pubDate>Wed, 18 Apr 2018 01:13:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4347/diverse-puree-de-cartofi-cu-mascarpone</guid>
<title>Puree de Cartofi cu Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/4347/diverse-puree-de-cartofi-cu-mascarpone</link>
<description><![CDATA[Curatiti cartofii si taiatii in jumatate sau in 3 cei mari astfel incat toti sa fie de aproximativ aceeasi marime. Puneti acestia intr-o oala cu apa si putina sare. Cand sunt]]></description>
<pubDate>Tue, 17 Apr 2018 23:07:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5424/desert-prajitura-poloneza-2</guid>
<title>Prajitura Poloneza (2)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5424/desert-prajitura-poloneza-2</link>
<description><![CDATA[Bile de cocos Amestecati bine toate ingredientele intr-un bol. Formati bilute din acesta compozitie, de marimea unei nuci. Dati deoparte.   Blat Mixati spuma tare toate albusurile]]></description>
<pubDate>Tue, 17 Apr 2018 18:31:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/338/peste-peste-cu-dovlecei-si-ciuperci</guid>
<title>Peste cu dovlecei si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/338/peste-peste-cu-dovlecei-si-ciuperci</link>
<description><![CDATA[am scos pielea de pe fileurile de peste, si am curatat cit am putut orice urma de os ... am pus in cratita cu uleiul pestele, dovleceii rondele, ciupercile in sferturi si sarea...]]></description>
<pubDate>Tue, 17 Apr 2018 17:50:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6574/diverse-budinca-de-cartofi-cu-sunca-si-masline</guid>
<title>Budinca de cartofi cu sunca si masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/6574/diverse-budinca-de-cartofi-cu-sunca-si-masline</link>
<description><![CDATA[Se decojesc cartofii, se taie rondele si se fierb in apa cu putina sare pentru aprox. 25-30 de minute.  Dupa ce cartofii sunt aproape fierti, se incalzeste cuptorul.  Se amesteca]]></description>
<pubDate>Tue, 17 Apr 2018 16:37:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6800/desert-rulada-cu-crema-de-branza</guid>
<title>Rulada cu Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6800/desert-rulada-cu-crema-de-branza</link>
<description><![CDATA[Pentru inceput dam drumul la cuptor sa fie incins atunci cand punem aluatul.   Separam ouale, albusurile le batem spuma cu un praf de sare, dupa care punem zaharul si zaharul]]></description>
<pubDate>Tue, 17 Apr 2018 11:02:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6119/desert-prajitura-cu-fructe</guid>
<title>Prajitura cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6119/desert-prajitura-cu-fructe</link>
<description><![CDATA[Amestecati intr-o cratita galbenusurile celor trei oua cu cinci linguri de zahar, adaugati alternativ faina (amestecata cu praful de copt stins cu putin otet) si laptele.  Urmeaza]]></description>
<pubDate>Tue, 17 Apr 2018 05:32:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2381/peste-peste-pane-in-smantana</guid>
<title>Peste Pane (in Smantana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2381/peste-peste-pane-in-smantana</link>
<description><![CDATA[Pestele se spala, se curata bine si se taie bucatele potrivite, dupa care se lasa la scurs cateva minute pe un prosop. Se condimenteaza, se pune iar pe un prosop si se lasa]]></description>
<pubDate>Mon, 16 Apr 2018 22:10:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4218/paste-pizza-gnocchi-verzi-cu-dovlecel</guid>
<title>Gnocchi Verzi cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4218/paste-pizza-gnocchi-verzi-cu-dovlecel</link>
<description><![CDATA[Am spalat si taiat capetele dovleceilor si apoi i-am taiat in cuburi. Asezati in tigaia cu fund gros impreuna cu o lingura de ulei si un praf de sare, lasati sa se caleasca la foc]]></description>
<pubDate>Mon, 16 Apr 2018 18:21:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/998/muraturi-zacusca-cu-ciuperci</guid>
<title>Zacusca cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/998/muraturi-zacusca-cu-ciuperci</link>
<description><![CDATA[Se caleste ceapa taiata felii peste care adaugam morcovul, se lasa sa se caleasca bine morcovul cu ceapa, adaugam ciupercile, dupa adaugam vinetele, pasta de ardei, rosiile si]]></description>
<pubDate>Mon, 16 Apr 2018 16:45:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2202/desert-prajitura-cu-mere-si-budinca</guid>
<title>Prajitura cu Mere si Budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2202/desert-prajitura-cu-mere-si-budinca</link>
<description><![CDATA[Mod preparare blat: Se pune untul intr-o cratita si se topeste pe foc mic. Merele se curata si se taie bucatele mici. Untul se pune intr-un vas mai mare unde se amesteca cu]]></description>
<pubDate>Mon, 16 Apr 2018 12:12:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4346/diverse-cartofi-duchesse</guid>
<title>Cartofi Duchesse</title>
<link>https://rev.sorin.dok.twn.ro/retete/4346/diverse-cartofi-duchesse</link>
<description><![CDATA[- Cartofii se curata de coaja, se spala si se fierb in apa cu sare.  - Cartofii fierti se trec prin presa de cartofi sau prin sita.  - Se amesteca intr-un bol cartofii pregatiti]]></description>
<pubDate>Mon, 16 Apr 2018 08:07:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4714/peste-salau-bonne-femme</guid>
<title>Salau Bonne Femme</title>
<link>https://rev.sorin.dok.twn.ro/retete/4714/peste-salau-bonne-femme</link>
<description><![CDATA[Salaul este un peste rapitor, cu carne alba, frageda, cu continut redus in grasimi, cu putine oase si cu un gust delicios.   Dintre numeroasele retete care se pot prepara din salau]]></description>
<pubDate>Mon, 16 Apr 2018 05:48:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2938/desert-cheesecake-cu-zmeura-fara-coacere</guid>
<title>Cheesecake cu zmeura fara coacere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2938/desert-cheesecake-cu-zmeura-fara-coacere</link>
<description><![CDATA[Hidratam nucile caju minim 10 ore. Mixam doua cani de caju, apoi adaugam zeama de lamaie, un praf de sare, jumatate din cantitatea de miere si unt de cocos pana cand obtinem o]]></description>
<pubDate>Mon, 16 Apr 2018 05:32:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3566/desert-fursecuri-simple-sau-cu-crema</guid>
<title>Fursecuri Simple sau cu Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/3566/desert-fursecuri-simple-sau-cu-crema</link>
<description><![CDATA[Omogenizati bine ingredientele de la aluat, adaugand tot cate putina faina, astfel incat sa obtineti o coca ce se poate intinde cu sucitorul in foaie subtire de 1 cm. Taiati cu un]]></description>
<pubDate>Mon, 16 Apr 2018 04:27:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1063/desert-cremesh-cremsnit</guid>
<title>Cremesh (Cremsnit)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1063/desert-cremesh-cremsnit</link>
<description><![CDATA[In laptele rece se amesteca gelatina si se lasa 3 minute, dupa care se da la foc potrivit pina ce da u clocot.  Intre timp se amesteca ouale cu zaharul si vanilia pina devine ca o]]></description>
<pubDate>Mon, 16 Apr 2018 00:47:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2028/desert-prajitura-valurile-dunarii</guid>
<title>Prajitura Valurile Dunarii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2028/desert-prajitura-valurile-dunarii</link>
<description><![CDATA[Untul cu zaharul se amesteca bine, se adauga ouale intregi pe rind, iar la urma faina cu praful de copt. Compozitia se imparte in doua, in una se adauga 3-4 linguri de cacao, apoi]]></description>
<pubDate>Sun, 15 Apr 2018 23:28:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4395/diverse-gratin-cu-varza</guid>
<title>Gratin cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4395/diverse-gratin-cu-varza</link>
<description><![CDATA[Taiati varza in doua si indepartati cotorul.   Opariti frunzele timp de 3 - 5 min, in apa sarata clocotinda sau pana ce acestea se inmoaie putin si devin maleabile. Scoateti-le si]]></description>
<pubDate>Sun, 15 Apr 2018 23:16:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4252/carne-paine-cu-faina-integrala-de-grau</guid>
<title>Paine cu Faina Integrala de Grau</title>
<link>https://rev.sorin.dok.twn.ro/retete/4252/carne-paine-cu-faina-integrala-de-grau</link>
<description><![CDATA[- Faina integrala de grau, faina alba, sarea, drojdia uscata, si untul se pun intr-un bol cu diametru mare (sarea se aseaza la distanta de drojdie). Se amesteca cu mainile aceste]]></description>
<pubDate>Sat, 14 Apr 2018 17:28:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1345/desert-prajitura-cu-caramel-si-ciocolata</guid>
<title>Prajitura cu caramel si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1345/desert-prajitura-cu-caramel-si-ciocolata</link>
<description><![CDATA[Incalziti cuptorul la temperatura 170  C si captusiti o tava de marime 24 X24 cm. Frecati bine untul moale cu zaharul pana devine cremos . Adaugati faina, praful de copt si varful]]></description>
<pubDate>Sat, 14 Apr 2018 09:01:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/66/salate-salata-de-vinete</guid>
<title>Salata de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/66/salate-salata-de-vinete</link>
<description><![CDATA[Vinetele, ardeii si rosiile se coc, se curata de coji, se toaca traditional cu lingura de lemn sau cu orice tocator din lemn. Legumele tocate se pun intr-un castron. Se adauga]]></description>
<pubDate>Fri, 13 Apr 2018 22:21:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2332/diverse-cartofi-prajiti</guid>
<title>Cartofi Prajiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2332/diverse-cartofi-prajiti</link>
<description><![CDATA[Daca urmeaza sa-i pregatiti in cantitate mai mare, puteti proceda ca mai jos.   Curatati cartofii de coaja, spalati-i si lasati-i la scurs. Taiati-i in felii groase de 1 cm, apoi]]></description>
<pubDate>Fri, 13 Apr 2018 21:59:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2173/aperitive-covrigi-sarbesti</guid>
<title>Covrigi Sarbesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2173/aperitive-covrigi-sarbesti</link>
<description><![CDATA[Am pus toate ingredientele in masina de paine, dar bineinteles se poate face si cu mana. (sau invers :)) ). Eu am mai pus faina pt ca aluatul a fost prea moale. Aluatul trebuie sa]]></description>
<pubDate>Fri, 13 Apr 2018 20:25:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/88/aperitive-clatite-cu-rosii-si-mozzarela</guid>
<title>Clatite cu rosii si mozzarela</title>
<link>https://rev.sorin.dok.twn.ro/retete/88/aperitive-clatite-cu-rosii-si-mozzarela</link>
<description><![CDATA[Am pus intr-o tigaie o lingurita ulei de masline si apoi 2 polonice cu aluat(jumatate din compozitia care va iese)  Am decorat cu felii de rosii, ciuperci si mozzarela. Am]]></description>
<pubDate>Fri, 13 Apr 2018 18:08:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3020/diverse-pui-umplut-ii</guid>
<title>Pui Umplut (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3020/diverse-pui-umplut-ii</link>
<description><![CDATA[In tigaia incinsa se soteaza usturoiul, ceapa verde si ciupercile taiate la dimensiunea dorita. Se adauga spanacul oparit si se mai lasa 2-3 minute. Se asezoneaza cu sare si piper.]]></description>
<pubDate>Fri, 13 Apr 2018 15:20:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/777/salate-ciuperci-scazute-de-post</guid>
<title>Ciuperci Scazute De Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/777/salate-ciuperci-scazute-de-post</link>
<description><![CDATA[Curatam ciupercile si apoi le spalam dupa care le taiem felii. Ceapa o taiem marunt si o calim pe 100 ml ulei. Adaugam ciupercile feliate apoi condimentam cu sare si un pic de]]></description>
<pubDate>Fri, 13 Apr 2018 11:06:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6768/salate-varza-dulce-calita</guid>
<title>Varza dulce calita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6768/salate-varza-dulce-calita</link>
<description><![CDATA[Varza se curata de frunzele vestede de la suprafata, apoi se toaca fideluta. Intr-un vas incapator, incingem putin ulei sau untura si adaugam varza, in transe, deoarece este]]></description>
<pubDate>Fri, 13 Apr 2018 08:23:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5702/bauturi-sirop-de-soc</guid>
<title>Sirop de Soc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5702/bauturi-sirop-de-soc</link>
<description><![CDATA[Florile de soc proaspat culese se pun intr-un intr-un vas si se lasa de seara pana dimineata intr-un loc racoros, de preferabil pe balcon. Acestea se mai intorc din cand in cand]]></description>
<pubDate>Fri, 13 Apr 2018 03:46:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2887/salate-frunze-de-sfecla-cu-oua-la-cuptor</guid>
<title>Frunze de Sfecla cu Oua la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2887/salate-frunze-de-sfecla-cu-oua-la-cuptor</link>
<description><![CDATA[- spalati si fierbeti frunzele cit sa rezulte fierte dar usor crocante, in apa sarata   - scurgeti bine frunzele si apoi le tatiati marunt sau mai putn marunt cu cutitul   -]]></description>
<pubDate>Thu, 12 Apr 2018 12:26:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4964/paste-pizza-tortellini-cu-sos-tomat-si-pancetta</guid>
<title>Tortellini cu Sos Tomat si Pancetta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4964/paste-pizza-tortellini-cu-sos-tomat-si-pancetta</link>
<description><![CDATA[Tortellini se fierb conform instructiunilor de pe ambalaj. Acestea se pun la fiert, atunci cand incepeti sa faceti sosul.   Separat pregatiti sosul in urmatorul mod:  Se pune]]></description>
<pubDate>Thu, 12 Apr 2018 11:33:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3101/desert-dulceata-de-gogonele-cu-aroma-de-vanilie</guid>
<title>Dulceata de Gogonele cu Aroma de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3101/desert-dulceata-de-gogonele-cu-aroma-de-vanilie</link>
<description><![CDATA[- gogonelele se taie felii si se curata de simburi  - se pun la fiert in apa cu otet (la 2 l de apa 300 ml otet nu mai puternic de 9grade, al meu era de 6 grade). Cind au fiert]]></description>
<pubDate>Thu, 12 Apr 2018 10:05:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/770/desert-clatite-dupa-reteta-bunicii</guid>
<title>Clatite Dupa Reteta Bunicii</title>
<link>https://rev.sorin.dok.twn.ro/retete/770/desert-clatite-dupa-reteta-bunicii</link>
<description><![CDATA[Punem intr-un vas faina, in mijlocul ei facem o scobitura. Incalzim 125 ml lapte la care adaugam 2 prafuri de sare, si 2 linguir de zahar si drojdia. Se amesteca bine pana drojdia]]></description>
<pubDate>Thu, 12 Apr 2018 08:09:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4273/paste-pizza-macaroane-cu-branza-si-dovleac</guid>
<title>Macaroane cu Branza si Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4273/paste-pizza-macaroane-cu-branza-si-dovleac</link>
<description><![CDATA[Intr-un robot de bucatarie maruntiti branza (se poate si razali). Puneti apa si 1/2 lingurita de sare apoi aduceti la fierbere. Adaugati macaroanele si fierbetile cu 2 minute mai]]></description>
<pubDate>Thu, 12 Apr 2018 03:39:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5395/diverse-cotlete-umplute-cu-ciuperci</guid>
<title>Cotlete Umplute cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5395/diverse-cotlete-umplute-cu-ciuperci</link>
<description><![CDATA[1. Se spala si se sterg cotletele apoi se cresteaza cu un cutit ascutit, pe cantul carnos, astfel incat sa facem un portofel fara a intepa carnea. Se cresteaza pana la os, dar fara]]></description>
<pubDate>Thu, 12 Apr 2018 00:36:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3443/sosuri-adjika-sos-iute</guid>
<title>Adjika Sos Iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3443/sosuri-adjika-sos-iute</link>
<description><![CDATA[Rosiile se prajesc pe toate partile intr-o tigaie gril si se curata de coaja. Toate legumele curatate se dau prin blender sau masina de tocat carne. Se fierb 15 minute impreuna cu]]></description>
<pubDate>Wed, 11 Apr 2018 23:28:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1894/muraturi-lamai-murate-in-otet-de-mere-pentru-pofticiosi</guid>
<title>Lamai Murate in Otet de Mere, Pentru Pofticiosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1894/muraturi-lamai-murate-in-otet-de-mere-pentru-pofticiosi</link>
<description><![CDATA[Spalati cu o perie, foarte, foarte bine lamaile, sub jet de apa. Crestati-le la capete sub forma de cruce adanca sau, faceti 4-6 taieturi verticale, adanci cam de 1 cm, dar care nu]]></description>
<pubDate>Wed, 11 Apr 2018 08:02:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1358/aperitive-piadine-cu-mamaliga</guid>
<title>Piadine cu Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/1358/aperitive-piadine-cu-mamaliga</link>
<description><![CDATA[Se faramiteaza mamaligutza si se amesteca cu faina adaugata treptat; intra destul de multa faina, asa ca va recomand sa adaugati cate putin pana se obtine o coca elastica.  Se rup]]></description>
<pubDate>Wed, 11 Apr 2018 07:26:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4365/diverse-stroganoff-cu-ciuperci-si-carne-de-vita</guid>
<title>Stroganoff cu Ciuperci si Carne de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4365/diverse-stroganoff-cu-ciuperci-si-carne-de-vita</link>
<description><![CDATA[Intr-o cratita sau tigaie de inox puneti uleiul de masline. Asezonati carnea si prajiti aceasta la foc mare pana cand se reduce apa si carnea incepe sa se caramelizeze. Scoateti]]></description>
<pubDate>Wed, 11 Apr 2018 06:10:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5327/desert-negresa-cu-cafea-de-post</guid>
<title>Negresa cu Cafea (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5327/desert-negresa-cu-cafea-de-post</link>
<description><![CDATA[Pentru inceput se prepara cafeaua (cafeaua se face din 250 ml apa +4 linguri cafea macinata+2 linguri zahar) si se lasa sa se raceasca.   Zaharul se amesteca cu uleiul, dupa care]]></description>
<pubDate>Wed, 11 Apr 2018 00:15:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3134/paste-pizza-paste-in-crema-de-broccolo-romano</guid>
<title>Paste in Crema de Broccolo Romano</title>
<link>https://rev.sorin.dok.twn.ro/retete/3134/paste-pizza-paste-in-crema-de-broccolo-romano</link>
<description><![CDATA[Spalam, curatam si taiem partile mai tari si il impartim in mai multe buchetele. Il coacem la aburi in oala sub presiune timp de 5 minute de cind incepe sa fluiere.   Il mixam]]></description>
<pubDate>Tue, 10 Apr 2018 21:02:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1890/muraturi-usturoi-marinat-murat-cu-aroma-de-busuioc</guid>
<title>Usturoi Marinat-murat cu Aroma de Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1890/muraturi-usturoi-marinat-murat-cu-aroma-de-busuioc</link>
<description><![CDATA[Puneti la fiert apa cu sare, adaugati cateii de usturoi decojiti si intregi si fierbeti 5 min. Scurgeti-i si lasati la racit, apoi puneti-i in sticle, intercalat cu ardei iute si]]></description>
<pubDate>Tue, 10 Apr 2018 18:34:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2016/desert-placinta-cu-branza-dulce-de-vaci</guid>
<title>Placinta cu Branza Dulce de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2016/desert-placinta-cu-branza-dulce-de-vaci</link>
<description><![CDATA[Am amestecat faina cu praful de copt, apoi am pus untura si am frecat intre palme ca sa se amestece bine. Apoi am pus zaharul, ouale, smantana si am framantat. Aluatul trebuie sa]]></description>
<pubDate>Tue, 10 Apr 2018 16:31:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1220/desert-galuste-de-aur-arany-galuska</guid>
<title>Galuste de aur(Arany galuska)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1220/desert-galuste-de-aur-arany-galuska</link>
<description><![CDATA[Se aduc de dimineata in bucatarie toate ingredientele pentru galuste,inclusive tava.   Maiaua se pregateste seara,astfel:   Intr-un vas se cerne faina de mai multe ori(eu am]]></description>
<pubDate>Tue, 10 Apr 2018 16:26:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6319/aperitive-chiftelute-la-cuptor</guid>
<title>Chiftelute la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6319/aperitive-chiftelute-la-cuptor</link>
<description><![CDATA[Chiar daca timpul de preparare este mai mare, vor iesi niste chiftelute gustoase si mult mai sanatoase.   Punem carnea tocata intr-un bol. Adaugam ceapa data pe razatoarea cu]]></description>
<pubDate>Tue, 10 Apr 2018 14:49:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2531/desert-tort-de-nunta</guid>
<title>Tort de Nunta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2531/desert-tort-de-nunta</link>
<description><![CDATA[Blat Madeira Crema de ciocolata Crema de capsuni Crema de vanilie  Se pune un vas cu apa pe foc, albusele se pun in alt vas care se va pune la baia de abur. Se bat putin albusele]]></description>
<pubDate>Tue, 10 Apr 2018 04:24:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1066/salate-ghebe</guid>
<title>Ghebe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1066/salate-ghebe</link>
<description><![CDATA[Ghebele se aleg, se curata de codite si se spala cu multa apa rece.   In ultima apa, puneti putin otet.   Se toaca ghebele marunt si se pun pe foc mic (fara apa) cu putina sare si]]></description>
<pubDate>Tue, 10 Apr 2018 02:14:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2277/carne-batonase-chifle-hot-dog</guid>
<title>Batonase/chifle `hot Dog`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2277/carne-batonase-chifle-hot-dog</link>
<description><![CDATA[Se amesteca drojdia cu zaharul si laptele caldut. Se toarna amestecul intr-o adancitura facuta in faina; se amesteca usor cu o lingurita si se formeaza o maia peste care se presara]]></description>
<pubDate>Mon, 09 Apr 2018 22:28:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/288/desert-inghetata-cu-piscoturi</guid>
<title>Inghetata cu piscoturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/288/desert-inghetata-cu-piscoturi</link>
<description><![CDATA[1.Gelatina se pune la inmuiat 10min in 30ml apa rece. 2.Praful de inghetata se prepara separat (fiecare cu 200ml lapte rece), conform instructuinilor de pe plic. 3.Gelatina se]]></description>
<pubDate>Mon, 09 Apr 2018 21:05:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1243/salate-salata-de-pui-cu-ciuperci</guid>
<title>Salata de pui cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1243/salate-salata-de-pui-cu-ciuperci</link>
<description><![CDATA[Tocam carnea de pui marunt. Taiem ciupercutele si castravetii murati, ii lasam la scurs si apoi eliminam surprusul de apa (riscam sa se taiem maioneza daca nu le scurgem bine de]]></description>
<pubDate>Mon, 09 Apr 2018 20:37:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4436/carne-chifle-pentru-mic-dejun</guid>
<title>Chifle pentru Mic Dejun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4436/carne-chifle-pentru-mic-dejun</link>
<description><![CDATA[Frecati untul cu patrunjel verde si usturoiul pana capata aspect cremos. Lasati in asteptare la temperatura camerei.   Puneti in masina de paine ingredientele in urmatoarea ordine:]]></description>
<pubDate>Mon, 09 Apr 2018 15:56:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/284/carne-fursecuri-cu-nuca-deasupra</guid>
<title>Fursecuri cu nuca deasupra</title>
<link>https://rev.sorin.dok.twn.ro/retete/284/carne-fursecuri-cu-nuca-deasupra</link>
<description><![CDATA[Se amesteca ingredientele,bine cu mixerul,in ordinea urmatoare:ouale cu zaharul(pana se topeste bine zaharul),apoi uleiul,vanilia,coaja de lamaie iar la sfarsit faina. Dupa fiecare]]></description>
<pubDate>Mon, 09 Apr 2018 15:48:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5954/desert-prajitura-cu-umplutura-de-mere-si-aluat-fraged</guid>
<title>Prajitura cu Umplutura de Mere si Aluat Fraged</title>
<link>https://rev.sorin.dok.twn.ro/retete/5954/desert-prajitura-cu-umplutura-de-mere-si-aluat-fraged</link>
<description><![CDATA[Aluat Turnati untul topit si racorit peste faina cernuta. Omogenizati.  Adaugati zaharul pudra, ouale si praful de copt.  Framantati pana obtineti un aluat moale si nelipicios.]]></description>
<pubDate>Mon, 09 Apr 2018 10:14:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2705/desert-cosulete-cu-surprize</guid>
<title>Cosulete cu Surprize</title>
<link>https://rev.sorin.dok.twn.ro/retete/2705/desert-cosulete-cu-surprize</link>
<description><![CDATA[Fetelor, va scutesc de introducere - eu care nu mai fac dulciuri sunt nevoita acum sa fac fiindca voi avea in curand cine sa le manance - asa ca trec direct la subiect;   Va voi da]]></description>
<pubDate>Mon, 09 Apr 2018 08:57:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5438/peste-cambula-cu-lamaie</guid>
<title>Cambula cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5438/peste-cambula-cu-lamaie</link>
<description><![CDATA[Prima data fileurile se dau prin faina.   Apoi, intr-o tigaie se pune putin ulei de masline, iar cand e destul de fierbinte, se pun fileurile la prajit. Se prajesc pe ambele parti]]></description>
<pubDate>Mon, 09 Apr 2018 06:12:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2248/desert-clatite</guid>
<title>Clatite..</title>
<link>https://rev.sorin.dok.twn.ro/retete/2248/desert-clatite</link>
<description><![CDATA[Se pune intr-o cratita faina, se adauga sarea, zaharul si bicarbonatul, se amesteca bine, apoi se adauga vanilia, si apa minerala, tot cate putin si se amesteca ca sa nu se faca]]></description>
<pubDate>Mon, 09 Apr 2018 00:48:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6777/desert-tarta-cu-cirese-si-crema-de-vanilie-cu-mascarpone</guid>
<title>Tarta cu cirese si crema de vanilie cu mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/6777/desert-tarta-cu-cirese-si-crema-de-vanilie-cu-mascarpone</link>
<description><![CDATA[Aluatul: Intr-un bol punem untul rece taiat cubulete, zaharul, sarea si jumatate din faina. Amestecam cu mana toate aceastea, apoi adaugam oul si restul de faina. Framantam pana]]></description>
<pubDate>Mon, 09 Apr 2018 00:22:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3490/salate-mancare-de-varza</guid>
<title>Mancare de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3490/salate-mancare-de-varza</link>
<description><![CDATA[Tocati marunt varza curatata si spalata.  Infierbantati bine uleiul si adaugati varza si ardeiul gras taiat bucatele, ceapa rondele sau tocata marunt. Amestecati totul cu uleiul]]></description>
<pubDate>Sun, 08 Apr 2018 19:59:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6882/carne-rulouri-pizza-din-foi-yufka</guid>
<title>Rulouri pizza din foi Yufka</title>
<link>https://rev.sorin.dok.twn.ro/retete/6882/carne-rulouri-pizza-din-foi-yufka</link>
<description><![CDATA[Nu am folosit niciodata foile de placinta Yufka...Le-am gasit in Profi la pretul de 4.99 lei si am zis ca ar fi timpul sa le incerc.Pot sa spun ca au trecut testul cu brio si am sa]]></description>
<pubDate>Sun, 08 Apr 2018 19:57:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2089/muraturi-compot-de-gutui</guid>
<title>Compot de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2089/muraturi-compot-de-gutui</link>
<description><![CDATA[Gutuile curatate si taiate le tinem in apa rece. Ele se oxideaza foarte repede de altfel, dar nu trebuie sa va faceti griji, in momentul in care le veti pune in siropul fierbinte]]></description>
<pubDate>Sun, 08 Apr 2018 13:47:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1886/muraturi-sos-napoletan-conservat-pentru-iarna</guid>
<title>Sos Napoletan, Conservat Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1886/muraturi-sos-napoletan-conservat-pentru-iarna</link>
<description><![CDATA[Spalati, scurgeti rosiile si treceti-le prin masina cu dispozitiv de separare seminte si pielite. Spalati, scurgeti, curatati gogosarii de seminte si cotor si treceti-i prin masina]]></description>
<pubDate>Sun, 08 Apr 2018 13:40:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5926/ciorbe-supe-tarator</guid>
<title>Tarator</title>
<link>https://rev.sorin.dok.twn.ro/retete/5926/ciorbe-supe-tarator</link>
<description><![CDATA[Castravetele se curata de coaja si se inlatura semintele. Se toaca marunt castravetele, nucile si mararul.   Se pun toate intr-un bol impreuna cu iaurtul, sarea, usturoiul pisat si]]></description>
<pubDate>Sun, 08 Apr 2018 06:19:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3983/peste-paella-cu-fructe-de-mare</guid>
<title>Paella cu Fructe de Mare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3983/peste-paella-cu-fructe-de-mare</link>
<description><![CDATA[Imi place mult paella, un fel de mancare cu orez si fele si fel de carnuri sau fructe de mare. Valencienii in special manca faorte, foarte mult orez, o sa mai pun retete si cu]]></description>
<pubDate>Sat, 07 Apr 2018 16:04:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/884/peste-vinete-cu-ton-si-mozzarella</guid>
<title>Vinete cu Ton si Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/884/peste-vinete-cu-ton-si-mozzarella</link>
<description><![CDATA[Vinetele cu tot cu coaje, se taie felii circa 1 cm., se dau prin faina si se prajesc pe ambele parti, in ulei de masline (arachide, floarea soarelui) bine incalzit.   Le puneti pe]]></description>
<pubDate>Sat, 07 Apr 2018 15:27:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6455/desert-tort-de-clatite-cu-crema-de-cafea</guid>
<title>Tort de clatite cu crema de cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/6455/desert-tort-de-clatite-cu-crema-de-cafea</link>
<description><![CDATA[Clatite negre:  Intr-un bol mare amestecam ingredientele uscate (faina, zaharul vanilat, praful de sare si cele 3 linguri de cacao). Cernem compozitia uscata o singura data. Mixam]]></description>
<pubDate>Sat, 07 Apr 2018 00:18:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1709/muraturi-dulceata-de-agrise-rosii</guid>
<title>Dulceata de Agrise Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1709/muraturi-dulceata-de-agrise-rosii</link>
<description><![CDATA[Se lasa agrisele cateva ore presarate cu zahar. Apoi se pun pe foc cca 30 minute daca avem mai multe agrise, practic pana cand se ingroasa putin zeama.   Se pune fierbinte in]]></description>
<pubDate>Fri, 06 Apr 2018 21:21:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6693/desert-spuma-de-capsuni</guid>
<title>Spuma de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6693/desert-spuma-de-capsuni</link>
<description><![CDATA[Curatam coditele capsunilor, ii spalam si ii scurgem de apa.  Punem capsuni intr-un castron si ii zdrobim cu o furculita.  Mixam albusurile de ou pana obtinem o bezea tare si]]></description>
<pubDate>Fri, 06 Apr 2018 20:49:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1701/paste-pizza-lasagna-3</guid>
<title>Lasagna 3</title>
<link>https://rev.sorin.dok.twn.ro/retete/1701/paste-pizza-lasagna-3</link>
<description><![CDATA[Sos bolognese: Se calesc in putin ulei usturoiul, ceapa, morcovul razalit, ciupercile, foile de dafin. Se adauga carnea si se mai lasa 5 minute, apoi se toarna vinul si rosiile]]></description>
<pubDate>Fri, 06 Apr 2018 16:29:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/484/desert-bombite-de-ciocolata-cu-lichior-de-visine</guid>
<title>Bombite de ciocolata cu lichior de visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/484/desert-bombite-de-ciocolata-cu-lichior-de-visine</link>
<description><![CDATA[Se amesteca resturile de aluat, biscuitii cu untul care care il topim la micro, se pune lichiorul de visine.   Se formeaza bombite care apoi se trec prin cocos.]]></description>
<pubDate>Fri, 06 Apr 2018 11:49:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3776/desert-tort-cu-mere</guid>
<title>Tort cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3776/desert-tort-cu-mere</link>
<description><![CDATA[Iei un castron si pui faina. In faina pui untul taiat bucati mici, zaharul pudra (50g), galbenusul si amesteci mai intai cu o lingura mai apoi cu mana. Dai aluatul la rece pentru o]]></description>
<pubDate>Fri, 06 Apr 2018 11:10:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1309/salate-salata-cu-peste-si-pere</guid>
<title>Salata cu peste si pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1309/salate-salata-cu-peste-si-pere</link>
<description><![CDATA[Spalam salata frunza cu frunza, o scuturam de apa si o rupem cu mana in castronul in care o pregatim.  Taiem ceapa pestisori si o frecam cu zeama de lamaie.  Curatam pestele de]]></description>
<pubDate>Fri, 06 Apr 2018 11:08:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3845/desert-cornulete-cu-rahat-de-post</guid>
<title>Cornulete cu Rahat (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3845/desert-cornulete-cu-rahat-de-post</link>
<description><![CDATA[Am amestecat ingredientele lichide intre ele si le-am pus in masina de paine, deasupra am pus faina ca sa acopere lichidul, apoi zaharul, coaja de lamaie si portocala, sare si]]></description>
<pubDate>Fri, 06 Apr 2018 09:32:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6340/aperitive-chec-aperitiv-cu-praz-si-telemea</guid>
<title>Chec Aperitiv cu Praz si Telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/6340/aperitive-chec-aperitiv-cu-praz-si-telemea</link>
<description><![CDATA[Rapid, simplu si gustos.   Fierbem morcovii in apa cu un praf de sare. Cand sunt fierti ii scoatem, ii lasam sa se raceasca apoi il taiem cubulete.  Punem uleiul la infierbantat]]></description>
<pubDate>Fri, 06 Apr 2018 02:44:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6071/diverse-pulpe-de-pui-cu-cartofi-la-cuptor</guid>
<title>Pulpe de pui cu cartofi la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6071/diverse-pulpe-de-pui-cu-cartofi-la-cuptor</link>
<description><![CDATA[Spalam pulpele si le taiem pe jumatate (se pot lasa si integi). Cartofii curatati si spalati ii taiem in bucati potrivite. Condimentam pulpele si cartofii cu boia, busuioc,]]></description>
<pubDate>Thu, 05 Apr 2018 22:22:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2685/diverse-pastrama-rapida-piept-de-pui</guid>
<title>Pastrama Rapida - Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2685/diverse-pastrama-rapida-piept-de-pui</link>
<description><![CDATA[Uite ce-am inventat: am transat pieptul de pui in doua (de data asta am scos nu doar carena ci si pielea) si din doi piepti am obtinut 4 bucati (am indepartat si cei 4 &quot;muschi]]></description>
<pubDate>Thu, 05 Apr 2018 13:43:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5583/carne-paine-cu-crema-de-branza</guid>
<title>Paine cu Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5583/carne-paine-cu-crema-de-branza</link>
<description><![CDATA[Umplutura: Omogenizati bine ingredientele. Dati deoparte.   Aluat: Puneti in masina de paine ingredientele in urmatoarea ordine: uleiul, laptele si apa, caldute in care ati]]></description>
<pubDate>Thu, 05 Apr 2018 08:48:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3199/aperitive-crantzanele-de-cartofi</guid>
<title>Crantzanele de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3199/aperitive-crantzanele-de-cartofi</link>
<description><![CDATA[Cele ce urmeaza sunt niste chestii inspirate de Anna Olson si nu stiu cum sa le zic: cartofi umpluti nu-mi vine sa le spun, asa ca astept sa-mi dati voi o idee.. .   De fapt sunt]]></description>
<pubDate>Thu, 05 Apr 2018 07:47:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5225/salate-conopida-cu-nuci-la-cuptor</guid>
<title>Conopida cu Nuci, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5225/salate-conopida-cu-nuci-la-cuptor</link>
<description><![CDATA[Desfaceti conopida in buchetele mici, spalati-o si tineti-o circa 5 min in apa rece. Scurgeti.  Intre timp, puneti apa sarata la fiert, intr-o oala mai mare si adaugati conopida]]></description>
<pubDate>Thu, 05 Apr 2018 05:12:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4853/desert-briose-cu-branza</guid>
<title>Briose cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4853/desert-briose-cu-branza</link>
<description><![CDATA[- Se incalzeste cuptorul la 190 grade c.  - Se amesteca intr-un bol faina, zaharul, praful de copt si sarea.  - Se amesteca intr-un alt bol branza de vaci, apa, uleiul de masline,]]></description>
<pubDate>Thu, 05 Apr 2018 05:10:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4264/paste-pizza-paste-delicioase</guid>
<title>Paste Delicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/4264/paste-pizza-paste-delicioase</link>
<description><![CDATA[Se pun pastele la fiert. Intre timp se caleste pancetta, pe urma se adauga ciupercile, se calesc la foc mic. Dupa ce s-au calit, se adauga smantana si ouale, putin piper, busuioc]]></description>
<pubDate>Wed, 04 Apr 2018 21:59:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4503/aperitive-rulouri-cu-legume-si-cheddar</guid>
<title>Rulouri cu Legume si Cheddar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4503/aperitive-rulouri-cu-legume-si-cheddar</link>
<description><![CDATA[Intr-un wok sau tigaie cu capacitate mare puneti 20 g unt si ceapa. Caliti la foc mic pana cand aceasta este caramelizata si dulce. Transferati-o apoi intr-un bol. Puneti restul de]]></description>
<pubDate>Wed, 04 Apr 2018 15:29:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6024/desert-crumble-cu-mere-si-pere</guid>
<title>Crumble cu Mere si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6024/desert-crumble-cu-mere-si-pere</link>
<description><![CDATA[Am pus intr-o tigaie untul, fructele taiate, zaharul, zeama si coaja de lamaie. Am calit fructele, la foc mic, pentru 10 minute, cat sa se inmoaie putin, dar sa isi]]></description>
<pubDate>Wed, 04 Apr 2018 09:22:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6623/paste-pizza-paste-cu-branza-verdeturi-si-crusta-de-smantana</guid>
<title>Paste cu branza, verdeturi si crusta de smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6623/paste-pizza-paste-cu-branza-verdeturi-si-crusta-de-smantana</link>
<description><![CDATA[Punem o oala de apa cu un praf de sare pe foc. Cand clocoteste, dam drumul pastelor si le lasam sa fiarba 8-10 minute, apoi le scurgem. Intr-un vas amestecam branza de vaci cu]]></description>
<pubDate>Wed, 04 Apr 2018 05:54:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5546/carne-pizza-din-faina-kamut-cu-gorgonzola-si-broccoli</guid>
<title>Pizza din Faina Kamut cu Gorgonzola si Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/5546/carne-pizza-din-faina-kamut-cu-gorgonzola-si-broccoli</link>
<description><![CDATA[Pregatiti maiaua amestecind intr-un castron 90 gr faina cu drojdia si 150 gr apa. Obtineti un aluat foarte moale si lipicios. Acoperiti cu pelicula transparenta sau cu un stergar]]></description>
<pubDate>Wed, 04 Apr 2018 04:55:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4329/carne-profiteroles-cu-sos-de-fistic-frisca-si-ciocolata</guid>
<title>Profiteroles cu Sos de Fistic, Frisca si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4329/carne-profiteroles-cu-sos-de-fistic-frisca-si-ciocolata</link>
<description><![CDATA[Pentru sos de fistic:  Macinati fisticul cu zaharul (cele 25 g) foarte fin. Mutati intr-un blender si adaugati uleiul treptat in timp ce pulsati sa se formeze o pasta. Intr-un bol]]></description>
<pubDate>Tue, 03 Apr 2018 21:09:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5533/diverse-beef-bourgugnion</guid>
<title>Beef Bourgugnion</title>
<link>https://rev.sorin.dok.twn.ro/retete/5533/diverse-beef-bourgugnion</link>
<description><![CDATA[Am incercat aceasta reteta dupa ce am vazut filmul Julie and Julia. Si in ciuda faptului ca in Paris am vazut aceasta reteta pe toate meniurile de la restaurante si nu am]]></description>
<pubDate>Tue, 03 Apr 2018 20:03:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3730/carne-la-fougasse</guid>
<title>La Fougasse</title>
<link>https://rev.sorin.dok.twn.ro/retete/3730/carne-la-fougasse</link>
<description><![CDATA[Se amesteca 2 linguri pline de faina cu drojdia si apa calduta pana se formeaza o maia omogena si se da la loc caldut cam 1ora.   Restul de faina se amesteca cu sarea, uleiul de]]></description>
<pubDate>Tue, 03 Apr 2018 18:27:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/28/aperitive-rulouri-de-salata-cu-peste</guid>
<title>Rulouri de salata cu peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/28/aperitive-rulouri-de-salata-cu-peste</link>
<description><![CDATA[Se spala pestele, se taie pe lung in 8 bucati, se sareaza si se pipereaza, apoi se da prin pesmet. Se prajeste pestele dat prin pesmet ca sa iasa mai crocant si se da deoparte pana]]></description>
<pubDate>Tue, 03 Apr 2018 15:39:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6853/diverse-cartofi-gratinati-cu-piept-de-pui-si-afumatura</guid>
<title>Cartofi gratinati cu piept de pui si afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6853/diverse-cartofi-gratinati-cu-piept-de-pui-si-afumatura</link>
<description><![CDATA[Se taie cartofii in felii subtiri, iar carnea in cuburi mici.  Intr-un vas de cuptor, se asaza cate un strat de cartofi, unul de branza (sarata, de burduf si casacval) si unul de]]></description>
<pubDate>Tue, 03 Apr 2018 15:26:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/706/aperitive-ciuperci-umplute-cu-legume</guid>
<title>Ciuperci Umplute Cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/706/aperitive-ciuperci-umplute-cu-legume</link>
<description><![CDATA[Ciupercile dupa ce au fost curatate si spalate li se inlatura coditele. Ceapa se taie marunt si se pune la calit in ulei pana se inmoaie. Se adauga coditele de la ciuperci si]]></description>
<pubDate>Tue, 03 Apr 2018 15:08:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6612/aperitive-placintele-cu-carne-si-ciuperci</guid>
<title>Placintele cu carne si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6612/aperitive-placintele-cu-carne-si-ciuperci</link>
<description><![CDATA[Aluatul: Topim untul si il lasam sa se raceasca. Drojdia o frecam cu zaharul pana se dizolva. Intr-un bol punem faina, un praf de sare, drojdia si amestecam. Punem apa treptat si]]></description>
<pubDate>Tue, 03 Apr 2018 14:04:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/335/peste-somon-wellington</guid>
<title>Somon Wellington</title>
<link>https://rev.sorin.dok.twn.ro/retete/335/peste-somon-wellington</link>
<description><![CDATA[Se caleste spanacul cu jumatate din ceapa tocata in 2 linguri de ulei, numai vreo 3 minute, cat sa se moaie binisor. Se adauga sare si piper dupa gust si 2 linguri smantana dulce]]></description>
<pubDate>Tue, 03 Apr 2018 10:59:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5685/muraturi-cum-curatam-capsunele-de-codita</guid>
<title>Cum Curatam Capsunele de Codita</title>
<link>https://rev.sorin.dok.twn.ro/retete/5685/muraturi-cum-curatam-capsunele-de-codita</link>
<description><![CDATA[Se spala bine capsunile in apa rece, se aseaza intr-un vas. Se ia un pai de plastic, din cel care se foloseste la sucuri, limonade etc.   Cu mana stanga se ia capsuna si se tine cu]]></description>
<pubDate>Tue, 03 Apr 2018 04:39:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1814/muraturi-boabe-de-porumb-murate</guid>
<title>Boabe de Porumb, Murate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1814/muraturi-boabe-de-porumb-murate</link>
<description><![CDATA[Curatati stiuletii de porumb de panusele si mustati. Porumbul trebuie sa fie neaparat in lapte. Desprindeti boabele de pe stiuleti.   Acest lucru este mai laborios din toata]]></description>
<pubDate>Tue, 03 Apr 2018 04:25:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/861/salate-salata-de-gogonele</guid>
<title>Salata de Gogonele</title>
<link>https://rev.sorin.dok.twn.ro/retete/861/salate-salata-de-gogonele</link>
<description><![CDATA[Gogonelele se coc pe flacara, se curata si se lasa la scurs. Dupa ce s-au scurs se taie cotorul si se baga la robot. Gogonelele tocate se freaca cu ulei, se potriveste de sare se]]></description>
<pubDate>Tue, 03 Apr 2018 04:22:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/555/muraturi-amestec-pentru-ciorbe</guid>
<title>Amestec Pentru Ciorbe</title>
<link>https://rev.sorin.dok.twn.ro/retete/555/muraturi-amestec-pentru-ciorbe</link>
<description><![CDATA[Rosiile le dam prin masina de macinat rosii. Gogosarii se curata de samburi si se dau prin masina de tocat carne (eu ii macin in robotul de bucatarie). Verdeturile se macina si]]></description>
<pubDate>Mon, 02 Apr 2018 15:46:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2780/salate-bean-burrito-burrito-cu-fasole</guid>
<title>Bean Burrito (Burrito cu Fasole)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2780/salate-bean-burrito-burrito-cu-fasole</link>
<description><![CDATA[Se incalzesc foile de tortillas in microunde, pe rand si acoperite cu un servet umed, apoi se umplu cu fasole, ceapa, cheddar ras, salata taiata fideluta, smantana, etc dupa gustul]]></description>
<pubDate>Sun, 01 Apr 2018 21:28:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1076/muraturi-varza-rosie-in-otet</guid>
<title>Varza Rosie in Otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/1076/muraturi-varza-rosie-in-otet</link>
<description><![CDATA[Taiem marunt varza si o frecam cu sare (dupa gust).  Intr-o craticioara fierbem o parte otet si doua apa (adica daca punem un pahar otet vom pune si doua pahare apa).  Dupa ce a]]></description>
<pubDate>Sun, 01 Apr 2018 21:14:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2686/diverse-mancarica-de-legume-cu-carnati-picanti</guid>
<title>Mancarica de Legume cu Carnati Picanti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2686/diverse-mancarica-de-legume-cu-carnati-picanti</link>
<description><![CDATA[Se curata legumele. Intr o cratita se pune uleiul la incins, se adauga ceapa taiata pestisori si se lasa sa se caleasca. Apoi se adauga gogosarul taiat cubulete, carnatul taiat]]></description>
<pubDate>Sun, 01 Apr 2018 09:39:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2470/desert-torta-cu-lichior-de-oua-mascarpone-frisca-si-capsuni</guid>
<title>Torta cu Lichior de Oua, Mascarpone Frisca si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2470/desert-torta-cu-lichior-de-oua-mascarpone-frisca-si-capsuni</link>
<description><![CDATA[Blatul: Ouale se bat cu zaharul pana se omogenizeaza, se adauga lichiorul de oua, (sau sucul de portocala, sau sucul de mere ). Se toarna treptat uleiul.   -Faina si praful de copt]]></description>
<pubDate>Sun, 01 Apr 2018 05:31:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5118/bauturi-milkshake-cu-fructe-de-sezon</guid>
<title>Milkshake cu Fructe de Sezon</title>
<link>https://rev.sorin.dok.twn.ro/retete/5118/bauturi-milkshake-cu-fructe-de-sezon</link>
<description><![CDATA[Fructele se spala, se curata (care trebuiesc curatate) si se taie. Dupa care se pun in paharul de la blender si se mixeaza cateva momente.   Piureul de fructe se pune in 2 pahare]]></description>
<pubDate>Sun, 01 Apr 2018 02:38:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4672/salate-salata-de-spanac-cu-urzici-feta-si-polen</guid>
<title>Salata de Spanac cu Urzici, Feta si Polen</title>
<link>https://rev.sorin.dok.twn.ro/retete/4672/salate-salata-de-spanac-cu-urzici-feta-si-polen</link>
<description><![CDATA[Taiati urzicile marunt apoi puneti-le intr-un bol. Recomand sa folositi o manusa de unica folosinta in timp ce le taiati. Turnati sucul de lamaie, amestecati bine si lasati]]></description>
<pubDate>Sun, 01 Apr 2018 01:09:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/745/desert-budinca-de-taitei-cu-branza-de-vaca</guid>
<title>Budinca de Taitei cu Branza de Vaca</title>
<link>https://rev.sorin.dok.twn.ro/retete/745/desert-budinca-de-taitei-cu-branza-de-vaca</link>
<description><![CDATA[Se pun taiteii la fiert in apa clocotita cu sare;  -se unge forma( cratita in cazul meu) din belsug cu unt si se tapeteaza generos cu pesmet;  -se amesteca branza, ouale, zaharul,]]></description>
<pubDate>Sun, 01 Apr 2018 00:58:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3494/desert-budinca-de-orez-cu-crema-de-vanilie</guid>
<title>Budinca de Orez cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3494/desert-budinca-de-orez-cu-crema-de-vanilie</link>
<description><![CDATA[Adaugati zaharul si orezul in vasul cu laptele cald de pe foc si fierbeti in continuare, amestecand, pana ce orezul este facut si laptele aproape in intregime absorbit. Dati]]></description>
<pubDate>Sat, 31 Mar 2018 18:21:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/54/peste-macrou-marinat</guid>
<title>Macrou marinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/54/peste-macrou-marinat</link>
<description><![CDATA[Trei bucati de macrou curatat si taiat felii/ bucati. Se pun feliile sarate si piperate (eu l-am curatat si taiat fileuri) intr-un vas uns cu ulei, deasupra se pune o ceapa taiata]]></description>
<pubDate>Sat, 31 Mar 2018 13:23:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2232/diverse-placinta-cu-carne-si-foi-de-brick</guid>
<title>Placinta cu Carne si Foi de Brick</title>
<link>https://rev.sorin.dok.twn.ro/retete/2232/diverse-placinta-cu-carne-si-foi-de-brick</link>
<description><![CDATA[Caliti in ulei incins ceapa, usturoiul si patrunjelul, tocate marunt, pana se inmoaie usor, apoi adaugati carnea si lasati pe foc pana isi schimba culoarea. Adaugati scortisoara,]]></description>
<pubDate>Sat, 31 Mar 2018 12:34:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6806/salate-dovlecei-prajiti</guid>
<title>Dovlecei Prajiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6806/salate-dovlecei-prajiti</link>
<description><![CDATA[Acest fel de mancare poate fi consumat ca atare, la masa de pranz. Dar la fel de bine poate constitui o garnitura, in functie de preferinte.   Se taie dovleceii in rondele potrivit]]></description>
<pubDate>Sat, 31 Mar 2018 06:00:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4570/carne-gogosi-cu-branza</guid>
<title>Gogosi cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4570/carne-gogosi-cu-branza</link>
<description><![CDATA[1. Pentru a face aluatul, se amesteca ingredientele uscate (faina, drojdie, sare) si se dau deoparte.   Se bat cele 3 oua cu zaharul. Cand acesta s-a topit, se adauga smantana si]]></description>
<pubDate>Fri, 30 Mar 2018 22:20:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6588/carne-chifle-cu-mac-si-cascaval</guid>
<title>Chifle cu mac si cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/6588/carne-chifle-cu-mac-si-cascaval</link>
<description><![CDATA[Frecam drojdia cu zaharul pana se dizolva. Cernem faina intr-un bol, punem sarea. Adaugam drojdia, amestecam cu mana, punem circa 100 ml lapte caldut. Incepem sa framantam,]]></description>
<pubDate>Fri, 30 Mar 2018 21:07:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2290/diverse-vitel-marengo</guid>
<title>Vitel Marengo</title>
<link>https://rev.sorin.dok.twn.ro/retete/2290/diverse-vitel-marengo</link>
<description><![CDATA[Zvantati cu un servet bucatelele de carne. Amestecati intr-o punga faina, sarea, piperul si introduceti carnea, scuturand, pana cand bucatile ajung sa fie cuprinse uniform de]]></description>
<pubDate>Fri, 30 Mar 2018 16:20:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/984/muraturi-hrean-pentru-iarna</guid>
<title>Hrean pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/984/muraturi-hrean-pentru-iarna</link>
<description><![CDATA[Se curata bine hreanul, se spala, se macina cu robotul de bucatarie si se pune la borcane cu apa, zahar, otet si sare]]></description>
<pubDate>Fri, 30 Mar 2018 11:37:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1402/carne-fripturica-de-primavara</guid>
<title>Fripturica de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1402/carne-fripturica-de-primavara</link>
<description><![CDATA[Carnea o batem sa o subtiem (nu trebuie sa fie exagerat de subtiri cam cat latul lamei de cutit) si o condimentam cu sare din abundenta. Cartofii se vor curata si felia rondele mai]]></description>
<pubDate>Fri, 30 Mar 2018 07:46:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1015/peste-calamari-in-sos-de-rosii</guid>
<title>Calamari in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1015/peste-calamari-in-sos-de-rosii</link>
<description><![CDATA[Tocam ceapa si usturoiul il zdrobim putin cu cutitul si le punem la inabusit in putin ulei de masline cu doua linguri apa. Asezonam cu sare si piper, adaugam calamarii apoi sucul]]></description>
<pubDate>Fri, 30 Mar 2018 04:21:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5967/bauturi-sirop-de-lamaie</guid>
<title>Sirop de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5967/bauturi-sirop-de-lamaie</link>
<description><![CDATA[Lamaile se spala bine, dupa care se decojesc cu curatator de legume. Cojile se pun la fiert in apa, iar peste acestea se pune zeama storsa bine de la lamai. Cand apa se incalzeste]]></description>
<pubDate>Fri, 30 Mar 2018 03:00:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4583/desert-fursecuri-bio-cu-merisor</guid>
<title>Fursecuri Bio cu Merisor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4583/desert-fursecuri-bio-cu-merisor</link>
<description><![CDATA[Dupa opinia mea este cea mai usoara reteta de fursecuri (am gasit-o intr-o revista GoodFood de prin 2011).  Macinam zaharul cu o risnita si il transformam in zahar pudra.]]></description>
<pubDate>Thu, 29 Mar 2018 22:21:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3836/salate-mung-beans-sprout-fasole-mung-incoltita-sau-germeni-de-fasole</guid>
<title>Mung Beans Sprout (Fasole Mung Incoltita sau Germeni de Fasole)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3836/salate-mung-beans-sprout-fasole-mung-incoltita-sau-germeni-de-fasole</link>
<description><![CDATA[Deci, se ia fasolea mung si se pune in borcan, se taie o bucata de tifon si se pune pe gura borcanului, legata cu un elastic de bucatarie, sau cu inelul de la capac (daca aveti]]></description>
<pubDate>Thu, 29 Mar 2018 19:43:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2236/diverse-iahnie-de-fasole-cu-oltenesti</guid>
<title>Iahnie de Fasole cu Oltenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2236/diverse-iahnie-de-fasole-cu-oltenesti</link>
<description><![CDATA[Alegem, spalam boabele de fasole si le lasam sa se inmoaie cu o seara inainte.   A doua zi punem fasolea la fiert in apa cu un praf de sare. Dupa ce a inceput sa fiarba, punem pe]]></description>
<pubDate>Thu, 29 Mar 2018 10:12:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5096/diverse-pranz-rapid-delicios-si-colorat</guid>
<title>Pranz Rapid, Delicios si Colorat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5096/diverse-pranz-rapid-delicios-si-colorat</link>
<description><![CDATA[Se pune la fiert orezul cu mazarea si un praf de sare.   Cat fierb, se face omleta; se bat ouale cu putina sare si piper, Intr-o cratita antiaderenta se pune o lingura de ulei de]]></description>
<pubDate>Thu, 29 Mar 2018 07:21:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3961/carne-pulpe-de-pui-umplute</guid>
<title>Pulpe de Pui Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3961/carne-pulpe-de-pui-umplute</link>
<description><![CDATA[Pulpelor de pui le-am scos oasele.  Ardeiul gras, branzica si kaizerul le-am taiat cubulete.  Ceapa verde am taiat-o marunt.   Intr-un vas am amestecat tot ce-am taiat marunt sau]]></description>
<pubDate>Thu, 29 Mar 2018 05:09:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5125/carne-churros-gogosi-spaniole</guid>
<title>Churros - Gogosi Spaniole</title>
<link>https://rev.sorin.dok.twn.ro/retete/5125/carne-churros-gogosi-spaniole</link>
<description><![CDATA[Intr-un vas se pune apa cu sare, zahar si ulei la fiert. Dupa topirea zaharului si in momentul in care incepe apa sa fiarba se ia vasul de pe foc se adauga faina si se amesteca]]></description>
<pubDate>Thu, 29 Mar 2018 04:16:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5049/aperitive-oua-de-ceai</guid>
<title>Oua de Ceai</title>
<link>https://rev.sorin.dok.twn.ro/retete/5049/aperitive-oua-de-ceai</link>
<description><![CDATA[Asezati oule in coaja intr-un vas si acoperiti cu apa rece. Transferati pe foc, aduceti apa la punctul de fierbere, dati focul mic si lasati sa fiarba 10- 15 min  Dati vasul]]></description>
<pubDate>Thu, 29 Mar 2018 04:14:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2141/diverse-spareribs-cu-garnitura-de-cartofi-indieni</guid>
<title>Spareribs cu Garnitura de Cartofi Indieni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2141/diverse-spareribs-cu-garnitura-de-cartofi-indieni</link>
<description><![CDATA[Amestecati intr-un mojar sau robot, usturoiul, ardeiul iute (uscat si proaspat), feliat, boiaua, coaja rasa de la 1/2 portocala si 1/2 lamaie, 3-4 linguri ulei de masline si sarea]]></description>
<pubDate>Wed, 28 Mar 2018 13:22:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1085/bauturi-analcolico-a-la-frutta</guid>
<title>Analcolico a la frutta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1085/bauturi-analcolico-a-la-frutta</link>
<description><![CDATA[Eu am dat prin frulator capsunile si ananasul Se da prin frulator un pahar de gheata, se pune intrun pahar lung gheata si peste se toarna sucul,se pune pai si se orneaza.]]></description>
<pubDate>Wed, 28 Mar 2018 13:16:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5530/ciorbe-supe-supa-de-mazare</guid>
<title>Supa de Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5530/ciorbe-supe-supa-de-mazare</link>
<description><![CDATA[Cantitatile difera in functie de cantitatea pe care vreti sa o faceti, aceeasi procedura o folosesc si la supa de conopida sau gulii.  Se mai poate imbunatati cu smintina in]]></description>
<pubDate>Wed, 28 Mar 2018 07:56:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5000/desert-tort-foresta-nera-padurea-neagra</guid>
<title>Tort Foresta Nera (Padurea Neagra)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5000/desert-tort-foresta-nera-padurea-neagra</link>
<description><![CDATA[Se bat albusurile spuma tare intr-un castron. In alt castron mai mare se pun galbenusurile care se bat bine cu apa fierbinte pana isi tripleaza volumul, se adauga zaharul si se]]></description>
<pubDate>Wed, 28 Mar 2018 07:14:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1222/desert-zi-si-noapte</guid>
<title>Zi si noapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/1222/desert-zi-si-noapte</link>
<description><![CDATA[Se freaca untul spuma. Oul se bate si se amesteca cu zaharul pudra,sarea si esenta de portocala,apoi se toarna peste unt. Treptat se adauga faina,pana cand devine un aluat omogen.]]></description>
<pubDate>Wed, 28 Mar 2018 04:02:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3304/aperitive-blinis-cu-ciuperci</guid>
<title>Blinis cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3304/aperitive-blinis-cu-ciuperci</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Galbenusurile cu laptele si faina, plus sare, piper si rozmarin, se amesteca obtinindu-se o pasta destul de consistenta. Separat se bat]]></description>
<pubDate>Wed, 28 Mar 2018 01:02:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3652/desert-supa-de-ananas-cu-mango-si-sorbet-de-mere-verzi</guid>
<title>Supa de Ananas cu Mango si Sorbet de Mere Verzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3652/desert-supa-de-ananas-cu-mango-si-sorbet-de-mere-verzi</link>
<description><![CDATA[* Se curata ananasul de coaja si de miezul lemnos. Se pastreaza patru felii subtiri pentru decor. Se paseaza restul pulpei in blender. Se pastreaza la frigider.  * Se curata mango,]]></description>
<pubDate>Wed, 28 Mar 2018 00:58:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/153/muraturi-dulceata-de-coji-de-pepene-rosu</guid>
<title>Dulceata de coji de pepene rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/153/muraturi-dulceata-de-coji-de-pepene-rosu</link>
<description><![CDATA[De la pepenii verzi se intrebuinteaza partea alba de la coaja ( care poate fi oricit de groasa ) impreuna cu o portiune foarte subtire de miez rosu 2-3 mm; coaja verde se]]></description>
<pubDate>Tue, 27 Mar 2018 17:26:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3940/desert-aroma-de-ness-cu-glazura-alba-de-post</guid>
<title>Aroma de Ness cu Glazura Alba (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3940/desert-aroma-de-ness-cu-glazura-alba-de-post</link>
<description><![CDATA[Modul de preparare-intr-un castronel am amestecat toate ingredientele uscate, in altul ingredientele umede si apoi le-am amestecat, am tapetat o tava cu hartie de copt si la cuptor]]></description>
<pubDate>Tue, 27 Mar 2018 11:02:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2498/desert-tort-cu-capsuni-si-migdale</guid>
<title>Tort cu Capsuni si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2498/desert-tort-cu-capsuni-si-migdale</link>
<description><![CDATA[Pentru prima data topim ciocolata alba, o punem intr-o punguta la care ii taiem putin un capat pentru a face niste forme de aripi pe o hartie de copt (adica aripile fluturasilor,]]></description>
<pubDate>Tue, 27 Mar 2018 07:04:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3128/carne-muffins-cu-branza-feta-speck-sau-salam</guid>
<title>Muffins cu Branza Feta, Speck sau Salam</title>
<link>https://rev.sorin.dok.twn.ro/retete/3128/carne-muffins-cu-branza-feta-speck-sau-salam</link>
<description><![CDATA[Preparare:  Formele de muffin unse si infainate. Amesteci faina, sarea, praful de copt intr. Un castron. Se adauga ouale, uleiul, iaurtul sau lapte batut in functie de ce ai si se]]></description>
<pubDate>Tue, 27 Mar 2018 01:57:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4622/desert-purcelusi-cu-ciocolata</guid>
<title>Purcelusi cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4622/desert-purcelusi-cu-ciocolata</link>
<description><![CDATA[Topeste drojdia in lapte, apoi pe o plansa pune faina in forma de fantana, adauga zaharul tos, zaharul vanilat, ouale, coaja de lamaie, sarea si untul topit. Framanta bine,]]></description>
<pubDate>Tue, 27 Mar 2018 01:40:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/985/salate-sufleu-de-fasole-verde</guid>
<title>Sufleu de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/985/salate-sufleu-de-fasole-verde</link>
<description><![CDATA[Se curata fasole bine, se spala, se lasa la scurs dupa care se fierbe nu prea tare (al dente) la aburi sau cum preferati.  Separat intr-o tigaie calim pentru 1-2 minute ceapa]]></description>
<pubDate>Tue, 27 Mar 2018 01:17:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4411/muraturi-zarzavat-la-borcan-pentru-iarna</guid>
<title>Zarzavat la Borcan pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/4411/muraturi-zarzavat-la-borcan-pentru-iarna</link>
<description><![CDATA[Spalati bine zarzavaturile, verdeata si lasati la scurs.  Tocati grosier frunzele de patrunjel, leustean si marunt pe cele de telina.  Indepartati pielita rosiilor si taiati-le]]></description>
<pubDate>Mon, 26 Mar 2018 23:27:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4812/aperitive-snack-cu-gorgonzola</guid>
<title>Snack cu Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4812/aperitive-snack-cu-gorgonzola</link>
<description><![CDATA[Intr-un bol, frecati gorgonzola cu untul moale pana obtineti o compozitie cremoasa. Inglobati faina si alunele macinate. Framantati putin cat sa se lege ingredientele si modelati]]></description>
<pubDate>Mon, 26 Mar 2018 21:36:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3979/diverse-orez-cu-patrunjel-ris-e-erborinn</guid>
<title>Orez cu Patrunjel (Ris E Erborinn )</title>
<link>https://rev.sorin.dok.twn.ro/retete/3979/diverse-orez-cu-patrunjel-ris-e-erborinn</link>
<description><![CDATA[Se pune la fiert supa filtrata si cind incepe sa fiarba adaugam orezul.  Lasam la fiert 10 minute si adaugam patrunjelul tocat, amestecam din cind in cind si lasam la fiert alte 3]]></description>
<pubDate>Mon, 26 Mar 2018 17:40:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4975/diverse-orez-calit-cu-ananas-boluo-fan</guid>
<title>Orez Calit cu Ananas (boluo Fan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4975/diverse-orez-calit-cu-ananas-boluo-fan</link>
<description><![CDATA[1. Spalam bine ananasul. Taiem putin partea de jos a ananasului, apoi il asezam pe verticala si taiem o patrime. Crestam cu un cutit interiorul ananasului in forma de dreptunghi si]]></description>
<pubDate>Mon, 26 Mar 2018 12:02:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6472/desert-tort-cu-crema-de-ness</guid>
<title>Tort cu crema de ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/6472/desert-tort-cu-crema-de-ness</link>
<description><![CDATA[1. Vom praji putin nucile la cuptor.  2.Se bat albusurile cu un praf de sare, adaugandu-se treptat zaharul pudra si zeama de lamaie. Se adauga cele 350 gr de nuci macinate]]></description>
<pubDate>Mon, 26 Mar 2018 01:10:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1784/desert-flori-din-fondant</guid>
<title>Flori Din Fondant</title>
<link>https://rev.sorin.dok.twn.ro/retete/1784/desert-flori-din-fondant</link>
<description><![CDATA[Trandafir: Se ia din fondant o bucatica mica, se modeleaza intre degete, se da forma conica.  Marimea: - 1 cm inaltime pentru un trandafir mijlociu, jumatate de centimetru pentru]]></description>
<pubDate>Sun, 25 Mar 2018 14:26:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2083/desert-tort-jello-cu-struguri</guid>
<title>Tort Jello cu Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/2083/desert-tort-jello-cu-struguri</link>
<description><![CDATA[Smantana se amesteca cu marshmellows si se pune deoparte pentru 10 ore. Se mai amesteca din cand in cand in ea.   Se fierbe budinca de vanilie cu apa, dupa ce s-a ingrosat, se]]></description>
<pubDate>Sun, 25 Mar 2018 08:47:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6144/desert-prajitura-cu-mere-pere-frisca-si-caramel</guid>
<title>Prajitura cu mere, pere, frisca si caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6144/desert-prajitura-cu-mere-pere-frisca-si-caramel</link>
<description><![CDATA[Blatul: Curatam merele, perele si le taiem cuburi potrivite. Tapetam cu hartie o tava de 20/24 cm, punem fructele. Presaram scortisoara, zaharul vanilat si punem bucatele de unt.]]></description>
<pubDate>Sun, 25 Mar 2018 05:28:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1827/desert-prajitura-deny</guid>
<title>Prajitura Deny</title>
<link>https://rev.sorin.dok.twn.ro/retete/1827/desert-prajitura-deny</link>
<description><![CDATA[Blatul: Separam albusurile de galbenusuri. Galbenusul + zahar + vanilie le amestecam bine, apoi batem albusurile spuma si le incorporam in crema de galbenusuri. Adaugam si faina+]]></description>
<pubDate>Sat, 24 Mar 2018 23:05:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4792/carne-pulpe-de-pui-in-crusta-de-branza-la-cuptor</guid>
<title>Pulpe de Pui in Crusta de Branza, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4792/carne-pulpe-de-pui-in-crusta-de-branza-la-cuptor</link>
<description><![CDATA[Faceti o marinada din usturoiul zdrobit, sare, piper, paprika / boia si vin, prin omogenizarea lor. La aceasta marinada, mai puteti adauga, dupa gust, fulgi de ardei iute si / sau]]></description>
<pubDate>Sat, 24 Mar 2018 22:38:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6133/desert-rulada-de-cacao-cu-branza-dulce</guid>
<title>Rulada de cacao cu branza dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/6133/desert-rulada-de-cacao-cu-branza-dulce</link>
<description><![CDATA[Umplutura: Intr-un bol se mixeaza branza cu oul, sarea, zaharul, zaharul vanilat si smantana. La sfarsit se adauga stafidele pe care le-am inmuiat in rom 20-30 de minute. Blat: Se]]></description>
<pubDate>Sat, 24 Mar 2018 21:19:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6280/desert-prajitura-cu-castane-krant-si-frisca</guid>
<title>Prajitura cu castane,krant si frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6280/desert-prajitura-cu-castane-krant-si-frisca</link>
<description><![CDATA[1.Se prepara blatul alb,mixand albusurile cu un praf de sare apoi cu zaharul,pana se intaresc.Galbenusurile se mixeaza cu margarina lichida apoi se incorporeaza in albusurile]]></description>
<pubDate>Sat, 24 Mar 2018 13:24:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4090/desert-prajitura-cu-fructe</guid>
<title>Prajitura cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4090/desert-prajitura-cu-fructe</link>
<description><![CDATA[- Se amesteca intr-un bol biscuitii macinati si untul.  - Se pregateste cadrul pentru copt la dimensiunea stabilita.   - Se aseaza cadrul pentru copt pe un blat de sticla]]></description>
<pubDate>Sat, 24 Mar 2018 09:21:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2802/aperitive-rulada-tiganeasca-ii</guid>
<title>Rulada Tiganeasca II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2802/aperitive-rulada-tiganeasca-ii</link>
<description><![CDATA[Se intinde carnea de porc bine, se unge cu usturoiul zdrobit, sarea, piperul, boiaua si cimbrul, dupa care se pune carnatul in mijlocul acesteia. Condimentele se pun dupa gust sau]]></description>
<pubDate>Sat, 24 Mar 2018 08:04:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5430/salate-risotto-cu-pepene-galben-invernal</guid>
<title>Risotto cu Pepene Galben Invernal</title>
<link>https://rev.sorin.dok.twn.ro/retete/5430/salate-risotto-cu-pepene-galben-invernal</link>
<description><![CDATA[- punem la fiert supa vegetala (daca voi vreti puteti sa folositi cub)  - cind supa incepe sa clocoteasca dam focul la minim si pornim pregatirea orezului  - punem unt cit o nuca]]></description>
<pubDate>Sat, 24 Mar 2018 04:06:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2156/diverse-piftie-de-curcan</guid>
<title>Piftie de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2156/diverse-piftie-de-curcan</link>
<description><![CDATA[Carnea se spala si se pune intr-o oala mai mare. Cu cat se pune curcan mai mult cu atat se va inchega mai bine. Se adauga peste ea apa rece atat cat sa o acopere doar cu doua trei]]></description>
<pubDate>Fri, 23 Mar 2018 23:03:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4077/desert-tiramisu-reteta-originala-cu-aroma-de-cremovo</guid>
<title>Tiramisu reteta originala cu Aroma de Cremovo</title>
<link>https://rev.sorin.dok.twn.ro/retete/4077/desert-tiramisu-reteta-originala-cu-aroma-de-cremovo</link>
<description><![CDATA[Se face cafeaua si se lasa la racit.  Se freaca galbenusurile spuma cu zaharul si se adauga mascarpone amestecind bine ca sa se amestece perfect.   Intr-o tava de dimensiuni 18 cm]]></description>
<pubDate>Fri, 23 Mar 2018 18:15:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5737/desert-prajitura-de-ciocolata-cu-sos-de-caramel</guid>
<title>Prajitura de Ciocolata cu Sos de Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5737/desert-prajitura-de-ciocolata-cu-sos-de-caramel</link>
<description><![CDATA[Bucataria raw vegana are la baza o filozofie care este in egala masura nutritionala si spirituala.  Departe de a contine numai salate plicticoase, bucataria raw este]]></description>
<pubDate>Fri, 23 Mar 2018 18:02:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5306/diverse-ficatei-de-pui-cu-ciuperci-fara-glucide</guid>
<title>Ficatei de Pui cu Ciuperci (Fara Glucide)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5306/diverse-ficatei-de-pui-cu-ciuperci-fara-glucide</link>
<description><![CDATA[Ficatul se spala bine, se scurge si se pune intr-un vas Lamaile se storc, iar sucul lor se toarna peste ficat. Se lasa timp de 3 ore. In teorie, lamaia are un dublu scop:  - mai]]></description>
<pubDate>Fri, 23 Mar 2018 12:11:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/721/diverse-piept-de-pui-cu-smantana-si-pesmet</guid>
<title>Piept De Pui Cu Smantana Si Pesmet</title>
<link>https://rev.sorin.dok.twn.ro/retete/721/diverse-piept-de-pui-cu-smantana-si-pesmet</link>
<description><![CDATA[Se portioneaza pieptul de pui ca pentru snitele dar sa nu fie foarte subtiri feliile, se condimenteaza. Intr-o tava se pune ulei nu foarte mult se aseaza pieptul de pui si deasupra]]></description>
<pubDate>Fri, 23 Mar 2018 12:09:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4506/salate-salata-mea-de-fructe</guid>
<title>Salata `mea` de Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4506/salate-salata-mea-de-fructe</link>
<description><![CDATA[Bun gasit tuturor!  Doresc sa va prezint varianta mea pentru salata de fructe. Marea majoritate a oamenilor apreciaza gustul si parfumul fructelor, fiind adevarate surse de energie]]></description>
<pubDate>Fri, 23 Mar 2018 10:53:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6298/desert-piersici-umplute-cu-crema-de-ciocolata</guid>
<title>Piersici umplute cu crema de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6298/desert-piersici-umplute-cu-crema-de-ciocolata</link>
<description><![CDATA[Intr-un vas se mixeaza ouale cu zaharul si esenta de lamaie.Cand zaharul s-a topit se adauga uleiul ca la maioneza. Apoi se adauga faina si praful de copt si se framanta un aluat]]></description>
<pubDate>Fri, 23 Mar 2018 05:48:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3597/aperitive-crema-de-avocado-cu-somon</guid>
<title>Crema de Avocado cu Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/3597/aperitive-crema-de-avocado-cu-somon</link>
<description><![CDATA[Taiam avocado in doua, scoatem samburele. Pulpa o punem in mixer si varsam deasupra zeama de la lamaie. Mixam bine totul.   Transvazam intr-un bol crema de avocado adaugam smantana]]></description>
<pubDate>Thu, 22 Mar 2018 22:50:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1394/diverse-roesti</guid>
<title>R  sti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1394/diverse-roesti</link>
<description><![CDATA[Cartofii spalati, se fierb 20 min,in apa cu sare(nu trebuie sa fie moi !),se scurg,se curata si se lasa sa se raceasca,cel putin 2 ore.  Se toaca ceapa si baconul se taie cubulete]]></description>
<pubDate>Thu, 22 Mar 2018 09:46:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6807/salate-mancare-de-fasole-verde</guid>
<title>Mancare de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/6807/salate-mancare-de-fasole-verde</link>
<description><![CDATA[Se spala fasolea si se curata.  Se taie ceapa marunt si se caleste in putin ulei incins, apoi se adauga ardeiul taiat marunt, sare si piper, se acopera cu 2 cani de apa si se lasa]]></description>
<pubDate>Wed, 21 Mar 2018 19:16:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2402/salate-varza-a-la-cluj-vegetariana</guid>
<title>Varza A la Cluj-vegetariana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2402/salate-varza-a-la-cluj-vegetariana</link>
<description><![CDATA[Varza am tocat-o si am calit-o impreuna cu o cana de apa, sare si zeama de la lamaie si cimbru. Orezul l-am fiert cu sare si putin ulei. Soia, impreuna cu ceapa tocata, morcovul si]]></description>
<pubDate>Wed, 21 Mar 2018 19:14:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5794/salate-mancare-rapida-din-dovlecei</guid>
<title>Mancare Rapida din Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5794/salate-mancare-rapida-din-dovlecei</link>
<description><![CDATA[Curatati de coaja dovleceii si dati-i prin razatoarea cu ochiuri mari. Sarati, amestecati si stoarceti-i dupa cateva minute.   Caliti-i impreuna cu ceapa in putin ulei pana se]]></description>
<pubDate>Wed, 21 Mar 2018 12:37:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5780/diverse-cotlet-de-porc-pregatit-ca-in-sicilia</guid>
<title>Cotlet de Porc Pregatit Ca in Sicilia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5780/diverse-cotlet-de-porc-pregatit-ca-in-sicilia</link>
<description><![CDATA[Pentru saramura Amestecati sarea cu zaharul intr-un castron mai mare, turnati 1 cana apa fierbinte si amestecati pana se dizolva zaharul. Puneti inca 3 cesti de apa rece, cimbrul,]]></description>
<pubDate>Wed, 21 Mar 2018 12:11:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3046/aperitive-pasta-de-branza-cu-castraveti-si-ceapa-verde</guid>
<title>Pasta de Branza cu Castraveti si Ceapa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3046/aperitive-pasta-de-branza-cu-castraveti-si-ceapa-verde</link>
<description><![CDATA[Amesteca toate ingredientele, in afara castravetelui.  Adauga sare si piper dupa gust.  Incorporeaza castravetii si amesteca usor.]]></description>
<pubDate>Wed, 21 Mar 2018 11:32:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3755/diverse-cartofi-cu-crusta</guid>
<title>Cartofi cu Crusta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3755/diverse-cartofi-cu-crusta</link>
<description><![CDATA[Fierbeti cartofii curatati si taiati cubulete in apa cu sare. Scurgeti.  Separat, fierbeti tare 3 oua, curatati de coaja si taiati cubulete.  Prajiti putin baconul taiat feliute,]]></description>
<pubDate>Wed, 21 Mar 2018 10:46:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2237/diverse-varza-cu-ciolan-afumat</guid>
<title>Varza cu Ciolan Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2237/diverse-varza-cu-ciolan-afumat</link>
<description><![CDATA[Luam cel mai bun cutit si taiem varza pe din doua, apoi cele doua jumatati le taiem tot pe din doua. Obtinem astfel patru bucati egale, pe care incepem sa le tocam de la varf spre]]></description>
<pubDate>Wed, 21 Mar 2018 04:31:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3457/diverse-gratin-din-piept-de-pui-cu-smantana-si-cascaval</guid>
<title>Gratin din Piept de Pui cu Smantana si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3457/diverse-gratin-din-piept-de-pui-cu-smantana-si-cascaval</link>
<description><![CDATA[Taiati cubulete pieptul de pui curatat de pielita; sarati si piperati. Puneti intr-un singur strat, peste supa de pui si 2 linguri de ulei, intr-un vas ce merge la cuptor. Dati la]]></description>
<pubDate>Wed, 21 Mar 2018 03:54:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4881/peste-somon-marinat-cu-aroma-de-kiwi</guid>
<title>Somon Marinat cu Aroma de Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4881/peste-somon-marinat-cu-aroma-de-kiwi</link>
<description><![CDATA[Sosul pentru marinare: Se combina mierea, sosul de soia, uleiul de masline si piperul.   Prepararea pestelui: Pestele se pune intr-o punga, impreuna cu sosul si se marineaza timp]]></description>
<pubDate>Wed, 21 Mar 2018 02:42:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6165/desert-tort-aniversar-rc-10-ani-tort-trio-chocolate</guid>
<title>Tort aniversar RC - 10 ani (Tort Trio Chocolate)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6165/desert-tort-aniversar-rc-10-ani-tort-trio-chocolate</link>
<description><![CDATA[Blat: Batem ouale cu zaharul pana compozitia devine cremoasa. Adaugam uleiul si incorporam. Punem faina, cacao si praful de copt si omogenizam compozitia.Turnam in forma de copt cu]]></description>
<pubDate>Wed, 21 Mar 2018 00:27:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1603/diverse-tocanita-cu-oua-fierte</guid>
<title>Tocanita cu Oua Fierte</title>
<link>https://rev.sorin.dok.twn.ro/retete/1603/diverse-tocanita-cu-oua-fierte</link>
<description><![CDATA[Ceapa o curatam, spalam si o taiem cubulete marunte (putem sa o si razuim ). O punem impreuna cu pasta de ardei la calit (daca folositi ardei proaspat il taiati cubulete si rosia o]]></description>
<pubDate>Wed, 21 Mar 2018 00:09:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6146/desert-chec-pufos</guid>
<title>Chec pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6146/desert-chec-pufos</link>
<description><![CDATA[Separam galbenusurile de albusuri si batem albusurile cu un praf de sare pana obtinem o spuma tare. Adaugam treptat zaharul si zaharul vanilat si mixam pana se topeste .Batem]]></description>
<pubDate>Tue, 20 Mar 2018 16:56:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4991/paste-pizza-lasagna-alla-ligure-lasagna-ca-in-liguria</guid>
<title>Lasagna Alla Ligure (Lasagna Ca in Liguria)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4991/paste-pizza-lasagna-alla-ligure-lasagna-ca-in-liguria</link>
<description><![CDATA[Framintam aluatul pentru foi, facem o bila si il invelim in folie transparenta, il lasam sa se odihneasca minim 30 minute. Cu cit il lasati mai mult cu atit va fi mai usor de]]></description>
<pubDate>Tue, 20 Mar 2018 12:16:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5785/peste-rosii-umplute-cu-fileuri-de-peste-si-pesmet-aromatizat</guid>
<title>Rosii Umplute cu Fileuri de Peste si Pesmet Aromatizat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5785/peste-rosii-umplute-cu-fileuri-de-peste-si-pesmet-aromatizat</link>
<description><![CDATA[*Alegeti un peste cu gust neutru, gen cod sau cum am folosit eu fileuri de peste plat care traieste pe fundul marii (cambula zice wikipedia case numeste, in it. platessa si lat.]]></description>
<pubDate>Tue, 20 Mar 2018 10:39:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2793/aperitive-ciuperci-umplute</guid>
<title>Ciuperci Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/2793/aperitive-ciuperci-umplute</link>
<description><![CDATA[Caliti in 1/2 grasime incinsa ceapa si piciorusele ciupercilor, tocate marunt, apoi adaugati carnea tocata, caliti in continuare pana este facuta si la sfarsit condimentati cu]]></description>
<pubDate>Tue, 20 Mar 2018 09:46:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3170/paste-pizza-spicy-pasta</guid>
<title>Spicy Pasta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3170/paste-pizza-spicy-pasta</link>
<description><![CDATA[Pastele fainoase (orezul) se fierb pe jumatate si se scurg.   In paralel preparam un sos din rosiile tocate marunt, ardeii iuti (de preferat rosii) si morcovul fiert inainte.]]></description>
<pubDate>Tue, 20 Mar 2018 07:50:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6080/bauturi-smoothie-cu-morcov-si-zmeura</guid>
<title>Smoothie cu Morcov si Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6080/bauturi-smoothie-cu-morcov-si-zmeura</link>
<description><![CDATA[Decojiti banana si portocala. Spalati bine morcovii si zmeura. Introduceti ingredientele in blender si mixati timp de 45 - 60 secunde. In cazul in care compozitia este prea groasa]]></description>
<pubDate>Tue, 20 Mar 2018 04:56:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2063/diverse-gutui-cu-carne</guid>
<title>Gutui cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/2063/diverse-gutui-cu-carne</link>
<description><![CDATA[Puiul se spala, se curata bine, se transeaza. Se aseaza intr-o cratita cu trei sferturi din cantitatea de ulei si se inabuse (sub capac).   Intre timp se curata gutuile, se taie in]]></description>
<pubDate>Tue, 20 Mar 2018 02:26:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5862/bauturi-punch-navideno</guid>
<title>Punch Navideno</title>
<link>https://rev.sorin.dok.twn.ro/retete/5862/bauturi-punch-navideno</link>
<description><![CDATA[Intai punem pastaile de tamarind, la inmuiat in apa fierbinte, pentru aproximativ o ora.   Intre timp, taiem fructele in cubulete mici (merele si perele) sau felii (citricele - mai]]></description>
<pubDate>Mon, 19 Mar 2018 23:34:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4377/peste-burger-cu-ton-si-dovlecel</guid>
<title>Burger cu Ton si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4377/peste-burger-cu-ton-si-dovlecel</link>
<description><![CDATA[Caliti ceapa in unt cu putina sare pana cand aceasta este caramalizata si are o culoare aurie dupa care lasati sa se raceasca. Coaceti ardeii, curatati de piele si lasati deoparte.]]></description>
<pubDate>Mon, 19 Mar 2018 20:15:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6498/desert-pancakes-cu-banane</guid>
<title>Pancakes cu banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/6498/desert-pancakes-cu-banane</link>
<description><![CDATA[Mixam ouale spuma cu praful de sare si indulcitorul. Bananele le pisam bine cu o furculita, le amestecam cu ouale, punem si iaurtul. Incorporam praful de copt, apoi faina. Ungem o]]></description>
<pubDate>Mon, 19 Mar 2018 17:43:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2188/muraturi-ardei-gogosar-in-sos-pentru-iarna</guid>
<title>Ardei Gogosar in Sos Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/2188/muraturi-ardei-gogosar-in-sos-pentru-iarna</link>
<description><![CDATA[Se amesteca toate ingredientele in afara de ardei (inclusiv condimentele) pe foc pana acestea se leaga.   Separat se spala ardeiul, se curata si se taie fasii subtiri. Peste]]></description>
<pubDate>Mon, 19 Mar 2018 15:25:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2891/salate-chiftelute-de-fasole-verde</guid>
<title>Chiftelute de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2891/salate-chiftelute-de-fasole-verde</link>
<description><![CDATA[- fierbeti putin, doar pina cind intra furculita in fasole, trebuie sa ramina destul de crocanta sau o coaceti la aburi, o scurgeti bine de apa daca ati ales sa o fierbeti in apa]]></description>
<pubDate>Mon, 19 Mar 2018 14:17:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6524/desert-tort-cu-crema-de-lamaie-caramel-si-alune-de-padure</guid>
<title>Tort cu crema de lamaie, caramel si alune de padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/6524/desert-tort-cu-crema-de-lamaie-caramel-si-alune-de-padure</link>
<description><![CDATA[Blatul: Galbenusurile le mixam spuma cu zaharul, adaugam uleiul. Punem cacaoa cernuta, faina, praful de copt si esenta. Albusurile le batem spuma cu un praf de care, le incorporam]]></description>
<pubDate>Mon, 19 Mar 2018 12:16:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/503/salate-cartofi-cu-telemea-si-afumatura-la-cuptor</guid>
<title>Cartofi cu telemea si afumatura la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/503/salate-cartofi-cu-telemea-si-afumatura-la-cuptor</link>
<description><![CDATA[Se fierb cartofii in coaja ...intre timp se bat ouale se pune o lingurita rasa de cimbru sau oregano si branza data pe razatoare. Se taie kaizerul sau baconul fasiute si se adauga]]></description>
<pubDate>Mon, 19 Mar 2018 03:05:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5223/salate-chipsuri-din-zucchini-pregatite-in-cuptorul-cu-microunde</guid>
<title>Chipsuri din Zucchini (pregatite in Cuptorul cu Microunde)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5223/salate-chipsuri-din-zucchini-pregatite-in-cuptorul-cu-microunde</link>
<description><![CDATA[- Se spala zucchini cu apa rece (daca alegeti sa nu il decojiti, ceea ce este recomandat, curatati foarte bine coaja). Se sterge suprafata cu un prosop absorbant din hartie. Se]]></description>
<pubDate>Mon, 19 Mar 2018 01:43:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/677/paste-pizza-paste-cu-fructe-de-mare</guid>
<title>Paste Cu Fructe De Mare</title>
<link>https://rev.sorin.dok.twn.ro/retete/677/paste-pizza-paste-cu-fructe-de-mare</link>
<description><![CDATA[Intr-o tigaie mare se incinge putin ulei de masline (de preferinta extra virgin), si se calesc ingredientele incepand cu usturoiul, pe urma ardeiul iute. Fructele de mare, daca]]></description>
<pubDate>Mon, 19 Mar 2018 00:11:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3873/bauturi-smoothie-de-banana-si-zmeura</guid>
<title>Smoothie de Banana si Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/3873/bauturi-smoothie-de-banana-si-zmeura</link>
<description><![CDATA[Se pun toate ingredientele in blender (robot) si se amesteca pentru citeva secunde. Se serveste imediat.  Este f. bun si racoritor!]]></description>
<pubDate>Sun, 18 Mar 2018 17:08:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2312/desert-fondant-de-ciocolata-cu-vin-fiert</guid>
<title>Fondant de Ciocolata cu Vin Fiert</title>
<link>https://rev.sorin.dok.twn.ro/retete/2312/desert-fondant-de-ciocolata-cu-vin-fiert</link>
<description><![CDATA[Punem la fiert vinul cu cele 20 g de zahar si condimentele. Cand este gata, il dam deoparte de pe foc si adaugam ciocolata, asezam din nou pe foc moale si amestecam pana cand]]></description>
<pubDate>Sun, 18 Mar 2018 16:18:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2754/desert-placinta-cu-dovleac-si-crema-de-branza</guid>
<title>Placinta cu Dovleac si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2754/desert-placinta-cu-dovleac-si-crema-de-branza</link>
<description><![CDATA[Aveti nevoie de o tava cu fund detasabil si cu diametrul de cca. 23 cm. Eu nu detin un astfel de instrument, astfel incat am facut doar jumatate de portie si am copt-o in tava de]]></description>
<pubDate>Sun, 18 Mar 2018 11:09:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6716/desert-tiramisu-reteta-originala</guid>
<title>Tiramisu reteta originala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6716/desert-tiramisu-reteta-originala</link>
<description><![CDATA[O prajitura usoara, de vara, pe care o cunoaste toata lumea si care poate ca nu are nimic special, cu exceptia pasiunii cu care gatim atunci cand o pregatim pentru cei dragi.   Mod]]></description>
<pubDate>Sun, 18 Mar 2018 10:06:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2540/paste-pizza-orez-la-cuptor-cu-sunca-si-mozzarella</guid>
<title>Orez la Cuptor cu Sunca si Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/2540/paste-pizza-orez-la-cuptor-cu-sunca-si-mozzarella</link>
<description><![CDATA[Preparati risotto:  Tocati marunt ceapa, caliti ceapa la foc mediu intr-o craticiora cu ulei... cam 4 linguri, adaugati orezul, rumenti, puneti vinul si lasati sa se evapore,]]></description>
<pubDate>Sun, 18 Mar 2018 09:44:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1379/paste-pizza-spaghetti-alla-fiorentina</guid>
<title>Spaghetti Alla Fiorentina</title>
<link>https://rev.sorin.dok.twn.ro/retete/1379/paste-pizza-spaghetti-alla-fiorentina</link>
<description><![CDATA[Puneti apa la fiert pentru spaghete cu sare. Curatati spanacul de tulpina, spalati-l foarte, foarte bine in apa rece (nu se opareste). Dupa ce ati spalat spanacul taiati-l franjuri]]></description>
<pubDate>Sun, 18 Mar 2018 09:28:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4036/carne-porc-cu-cidru-si-mere-la-cuptor</guid>
<title>Porc cu Cidru si Mere la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4036/carne-porc-cu-cidru-si-mere-la-cuptor</link>
<description><![CDATA[Eee, dragii mei, de cand cu caldur anu prea mai gatesc:) Soare, mare, mai nou ne-am luat si un catelus si nu prea mai timp:) dar iata o reteta ce am facut-o inainte si de con]]></description>
<pubDate>Sun, 18 Mar 2018 07:49:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1611/paste-pizza-tort-sarat-de-clatite-cu-sos-de-rosii-si-mozzarella</guid>
<title>Tort Sarat de Clatite cu Sos de Rosii si Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/1611/paste-pizza-tort-sarat-de-clatite-cu-sos-de-rosii-si-mozzarella</link>
<description><![CDATA[Preparati un aluat de clatite cu laptele, ouale, faina si un varf de sare. La cantitatea de faina am scris circa 150 gr. deoarece este putin variabila, in functie de cum se]]></description>
<pubDate>Sun, 18 Mar 2018 02:22:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4544/peste-halibut-cu-sos-de-migdale-si-ardei-copti</guid>
<title>Halibut cu Sos de Migdale si Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4544/peste-halibut-cu-sos-de-migdale-si-ardei-copti</link>
<description><![CDATA[Am vazut la televizor un vestit chef facand un medalion de peste. Atat de bine arata incat m-am hotarat sa fac si eu. Daca nu e voie, rog sa mi se spuna si o sa sterg reteta. Este]]></description>
<pubDate>Sun, 18 Mar 2018 02:02:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2942/desert-chec-cu-apa-reteta-italiana</guid>
<title>Chec cu Apa ( Reteta Italiana )</title>
<link>https://rev.sorin.dok.twn.ro/retete/2942/desert-chec-cu-apa-reteta-italiana</link>
<description><![CDATA[- amestecam cu mixerul ouale cu zaharul - adaugam apoi apa si uleiul si mixam mereu - adaugam faina si praful de copt - impartim compozitia in 2 castroane si adaugam in unul dintre]]></description>
<pubDate>Sat, 17 Mar 2018 23:53:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1087/aperitive-pizza-cu-dovlecei-si-ciuperci-bianca</guid>
<title>Pizza cu Dovlecei si Ciuperci (Bianca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1087/aperitive-pizza-cu-dovlecei-si-ciuperci-bianca</link>
<description><![CDATA[Facem piadinele si sosul besamell specificate (retetele sunt in cartea de bucate) dupa care punem mozzarela, dovlecelul taiat rondele si ciuperci.   Dam la cuptor la foc mare]]></description>
<pubDate>Sat, 17 Mar 2018 23:21:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3864/desert-gugelhupf</guid>
<title>Gugelhupf</title>
<link>https://rev.sorin.dok.twn.ro/retete/3864/desert-gugelhupf</link>
<description><![CDATA[Mod de preparare:  - Stafidele se pun intr-un vas impreuna cu romul. Se acopera vasul cu folie alimentara si se lasa aproximativ 1 ora la temperatura camerei.  - Se mixeaza untul]]></description>
<pubDate>Sat, 17 Mar 2018 15:31:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3024/diverse-ceapa-umpluta</guid>
<title>Ceapa Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3024/diverse-ceapa-umpluta</link>
<description><![CDATA[Cepele se curata si se indeparteaza miezul, lasind decit 2-3 frunze la exterior. Se oparesc. Orezul spalat se fierbe, se scurge si se raceste.   Se amesteca orezul cu carnea,]]></description>
<pubDate>Sat, 17 Mar 2018 13:25:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3590/muraturi-conopida-pentru-iarna-la-congelator</guid>
<title>Conopida Pentru Iarna, la Congelator</title>
<link>https://rev.sorin.dok.twn.ro/retete/3590/muraturi-conopida-pentru-iarna-la-congelator</link>
<description><![CDATA[Spalati si puneti la scurs conopida.   Desfaceti-o in buchetele mai mari si tineti-o 1 ora in apa usor sarata.  Fierbeti-o pana se inmoaie in apa clocotita cu sare. Scurgeti si]]></description>
<pubDate>Sat, 17 Mar 2018 09:50:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6248/desert-prajitura-cu-branza-dulce-si-jeleu-de-capsuni</guid>
<title>Prajitura cu Branza Dulce si Jeleu de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6248/desert-prajitura-cu-branza-dulce-si-jeleu-de-capsuni</link>
<description><![CDATA[Mod preparare blat:  Untul se mixeaza bine cu zaharul si se adauga treptat ouale, unul dupa altul. Faina se amesteca cu cacaua, zaharul vanilat si praful de copt. Compozitia de]]></description>
<pubDate>Sat, 17 Mar 2018 07:30:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6549/aperitive-sandvis-soricelul-vesel</guid>
<title>Sandvis `Soricelul vesel`</title>
<link>https://rev.sorin.dok.twn.ro/retete/6549/aperitive-sandvis-soricelul-vesel</link>
<description><![CDATA[Se asambleaza sandvisul: o felie de paine + o felie de salam + o felie de branza topita + frunza de salata verde. Dupa aceea, cu ajutorul unui dui pentru ornat, se decupeaza]]></description>
<pubDate>Sat, 17 Mar 2018 05:07:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5709/aperitive-aperitive-cu-bacon-si-hrean</guid>
<title>Aperitive cu Bacon si Hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/5709/aperitive-aperitive-cu-bacon-si-hrean</link>
<description><![CDATA[Amestecati drojdia cu zahar, diluati cu lapte caldut si amestecati pana ce zaharul este topit. Presarati deasupra 1 lingura de faina si lasati acoperit, la crescut, in loc cald.]]></description>
<pubDate>Sat, 17 Mar 2018 00:18:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1494/salate-fasole-batuta-i</guid>
<title>Fasole Batuta I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1494/salate-fasole-batuta-i</link>
<description><![CDATA[Se alege fasolea si se spala bine, apoi se pune la fiert. Dupa cateva clocote se scurge apa si se pune din nou la fiert in alta apa. Peste fasole se adauga o ceapa taiata marunt,]]></description>
<pubDate>Fri, 16 Mar 2018 22:54:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1395/diverse-vitel-cu-sos-de-ciuperci</guid>
<title>Vitel cu sos de ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1395/diverse-vitel-cu-sos-de-ciuperci</link>
<description><![CDATA[Se taie carnea fasii, late de    cm si lungi de 4-5 cm.  Se prajeste in ulei,amestecand.  Cand sunt facute se sareaza si pipereaza,se scot din tigaie,cu sosul lor cu tot si se]]></description>
<pubDate>Fri, 16 Mar 2018 16:32:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6444/carne-chifle</guid>
<title>Chifle</title>
<link>https://rev.sorin.dok.twn.ro/retete/6444/carne-chifle</link>
<description><![CDATA[In vasul robotului de bucatarie, punem apa calduta, adaugam zaharul, drojdia si 4 linguri cu faina. Omogenizam maiaua si lasam la crescut 15-20 minute. Dupa ce drojdia s-a activat]]></description>
<pubDate>Fri, 16 Mar 2018 14:48:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2816/sosuri-sos-cu-mustar-dijon-pregatit-in-casa</guid>
<title>Sos cu Mustar Dijon Pregatit in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2816/sosuri-sos-cu-mustar-dijon-pregatit-in-casa</link>
<description><![CDATA[Incalziti uleiul de masline, intr-o cratita cu fundul gros, adaugati si topiti untul, apoi caliti faina pana se aureste, amestecand continuu.   Inglobati mustarul tip Dijon, berea]]></description>
<pubDate>Fri, 16 Mar 2018 11:51:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/580/desert-tiramisu-reteta-originala-simplificata</guid>
<title>Tiramisu reteta originala simplificata</title>
<link>https://rev.sorin.dok.twn.ro/retete/580/desert-tiramisu-reteta-originala-simplificata</link>
<description><![CDATA[Se pregateste din timp cafeaua.  Crema: se separa galbenusurile de albusuri si se bat spuma albusurile cu zaharul pana devine ca o crema apoi adaugam mascarpone si amestecam bine .]]></description>
<pubDate>Fri, 16 Mar 2018 11:20:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1570/salate-chiftele-de-post-din-soia</guid>
<title>Chiftele de Post Din Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1570/salate-chiftele-de-post-din-soia</link>
<description><![CDATA[Punem garnulele de soia la fiert in apa cu sare timp de 30 minute. Strecuram si lasam la scurs dupa care stoarcem intre maini soia sa iasa bine apa.   Soia stoarsa o asezam intr-un]]></description>
<pubDate>Fri, 16 Mar 2018 07:37:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3105/desert-flognarde-clafoutis-cu-piersici</guid>
<title>Flognarde / Clafoutis -cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/3105/desert-flognarde-clafoutis-cu-piersici</link>
<description><![CDATA[Tava unsa cu unt, in care se aseaza piersicile spalate, scos simburele si taiate cubulete cam cit o cireasa mai mare, se rastoarna ele aluatul din oua, zahar, faina si lapte mixate]]></description>
<pubDate>Thu, 15 Mar 2018 22:28:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1400/diverse-farfurie-din-alpi-rosti-praz</guid>
<title>Farfurie Din Alpi (rosti &amp; Praz)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1400/diverse-farfurie-din-alpi-rosti-praz</link>
<description><![CDATA[Cartofii curatati se rad pe razatoarea mare. Intr-o tigaie se pune untul si uleiul, cand este incins se pune un strat de cartofi, sare, piper, nucusoara. Adaugam stratul de]]></description>
<pubDate>Thu, 15 Mar 2018 18:40:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6236/desert-prajitura-boema-de-post</guid>
<title>Prajitura Boema de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6236/desert-prajitura-boema-de-post</link>
<description><![CDATA[Prajitura pe care o adoram in copilarie,in varianta de postbuna de te lingi pe degete     Blat: intr-un castron punem faina,cacaoa,zaharul, nuca(150 g macinata si 50 g zdrobita)]]></description>
<pubDate>Thu, 15 Mar 2018 15:31:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5672/diverse-pulpe-pui-cu-orez-la-cuptor</guid>
<title>Pulpe Pui cu Orez la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5672/diverse-pulpe-pui-cu-orez-la-cuptor</link>
<description><![CDATA[Orezul se pune in apa rece.   Ciocanelele se cresteaza pe lungime si se ung cu ulei + condimente de pui, apoi se pun la prajit, la foc mediu, intr-o tigaie cu capac. Capacul va]]></description>
<pubDate>Thu, 15 Mar 2018 02:54:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5152/diverse-fasole-verde-cu-carne-de-vitel-aromat-la-cuptor</guid>
<title>Fasole Verde cu Carne de Vitel Aromat la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5152/diverse-fasole-verde-cu-carne-de-vitel-aromat-la-cuptor</link>
<description><![CDATA[Am taiat carnea de vitel felii subtiri fara a o fierbe in prealabil si fara a o bate cu ciocanul, oricum era foarte frageda. Intr-un vas termorezistent am asezat feliile de vitel]]></description>
<pubDate>Wed, 14 Mar 2018 19:24:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3379/diverse-tocana-cu-telina-si-vin</guid>
<title>Tocana cu Telina si Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/3379/diverse-tocana-cu-telina-si-vin</link>
<description><![CDATA[Morcovii si telina se taie bucati nu foarte mici.   Se taie carnea fasii groase de 1 cm sau 1, 5 cm. Se incinge uleiul intr-o oala incapatoare.  Carnea se pune in uleiul incins si]]></description>
<pubDate>Wed, 14 Mar 2018 16:24:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1020/desert-prajitura-cu-mar-si-iaurt</guid>
<title>Prajitura cu Mar si Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1020/desert-prajitura-cu-mar-si-iaurt</link>
<description><![CDATA[Se bat iaurturile bine cu ouale si cu zaharul si zaharul vaniliat, faina se cerne cu praful de copt si de adauga la compozitie, se amesteca bine si apoi se adauga marul si untul.]]></description>
<pubDate>Wed, 14 Mar 2018 04:58:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/186/salate-salata-de-telina-cu-maioneza-de-orez</guid>
<title>Salata de telina cu maioneza de orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/186/salate-salata-de-telina-cu-maioneza-de-orez</link>
<description><![CDATA[Se fierbe orezul in supa de legume obtinuta din cub.Dupa ce s-a fiert foarte bine lasam sa se raceasca apoi se amesteca cu uleiul ca la prepararea maionezei(treptat).   Telina se]]></description>
<pubDate>Wed, 14 Mar 2018 02:24:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3725/diverse-tajina-de-miel-cu-cartofi-ardei-si-masline</guid>
<title>Tajina de Miel cu Cartofi, Ardei si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/3725/diverse-tajina-de-miel-cu-cartofi-ardei-si-masline</link>
<description><![CDATA[Intr-o tigaie (sau o tajina) cu capac punem uleiul la incins si rumenim carnea. Scoatem bucatile de carne si punem in tigaie ceapa, morcovul, ardeiul si usturoiul taiat nu prea]]></description>
<pubDate>Tue, 13 Mar 2018 23:03:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2916/salate-domino-de-cartofi</guid>
<title>Domino de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2916/salate-domino-de-cartofi</link>
<description><![CDATA[- curatam cartofii de coaja si ii taiem obtinind o forma paralelipipedica (ca niste mici caramizi) apoi taiem fiecare cartof in felii extrem de subtiri, resturile de cartofi le]]></description>
<pubDate>Tue, 13 Mar 2018 20:49:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5111/desert-sbriciolata-nutella-ricotta-e-cioccolato</guid>
<title>Sbriciolata Nutella, Ricotta E Cioccolato</title>
<link>https://rev.sorin.dok.twn.ro/retete/5111/desert-sbriciolata-nutella-ricotta-e-cioccolato</link>
<description><![CDATA[Se amesteca faina cu zaharul dupa care se adauga praful de copt, vanilia, ouale si untul rece taiat bucati. Se amesteca toate ingredientele nu foarte bine sa rezulte un aluat mai]]></description>
<pubDate>Tue, 13 Mar 2018 19:54:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5036/diverse-couscous-cu-tocanita-de-ficatei-si-inimi-de-pui-si-ciuperci</guid>
<title>Couscous cu Tocanita de Ficatei si Inimi de Pui si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5036/diverse-couscous-cu-tocanita-de-ficatei-si-inimi-de-pui-si-ciuperci</link>
<description><![CDATA[Am invatat de la matusa mea, ca sa oparesc ceapa inainte de a o folosi la tocanita (cel putin) ca sa iasa taria, din ea, care le unii le provoaca arsuri.   Asadar, am pus apa la]]></description>
<pubDate>Tue, 13 Mar 2018 12:16:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/355/peste-icre</guid>
<title>Icre</title>
<link>https://rev.sorin.dok.twn.ro/retete/355/peste-icre</link>
<description><![CDATA[Punem la fiert cca. 300 ml apa cu un praf de sare si cand da in clocot adaugam gris, atata cat sa obtinem un amestec mai tare cand va raci (sa stea pe lingura sa nu curga).]]></description>
<pubDate>Tue, 13 Mar 2018 09:22:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4958/carne-focaccia-cu-rosii-masline-si-busuioc</guid>
<title>Focaccia cu Rosii,masline si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4958/carne-focaccia-cu-rosii-masline-si-busuioc</link>
<description><![CDATA[Se amesteca faina cu sarea, zaharul si 4 linguri de ulei. Se dizolva drojdia in apa, se adauga peste faina si se framanta. Aluatul fiind moale se adauga inca 2 linguri de ulei. Se]]></description>
<pubDate>Mon, 12 Mar 2018 23:29:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1775/diverse-chiftelute-de-porc-cu-alune-caju</guid>
<title>Chiftelute de Porc cu Alune Caju</title>
<link>https://rev.sorin.dok.twn.ro/retete/1775/diverse-chiftelute-de-porc-cu-alune-caju</link>
<description><![CDATA[Sfaramati grosier alunele (in mixer sau cel mai bine puse intr-o punga de naylon si zdrobite cu sucitorul).   Caliti ceapa si usturoiul, tocate, intr-o tigaie, in ulei incins.]]></description>
<pubDate>Mon, 12 Mar 2018 16:46:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3456/desert-pumpkin-muffins-muffins-cu-dovleac</guid>
<title>Pumpkin Muffins (Muffins cu Dovleac)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3456/desert-pumpkin-muffins-muffins-cu-dovleac</link>
<description><![CDATA[Se amesteca toate ingredientele prevazute pentru aluat, mai putin faina, cu un mixer. Dupa omogenizare se adauga faina, se bate din nou, pana la omogenizarea totala. Se lasa]]></description>
<pubDate>Mon, 12 Mar 2018 16:00:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6401/desert-cozonac</guid>
<title>Cozonac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6401/desert-cozonac</link>
<description><![CDATA[Cu o seara inainte cernem faina, ideal de vreo trei ori pentru a deveni mai pufoasa (eu am cernut-o doar o data). Intr un vas incalzim laptele cu toata cantitatea de zahar si]]></description>
<pubDate>Mon, 12 Mar 2018 14:34:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1839/diverse-musaca-greceasca</guid>
<title>Musaca Greceasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1839/diverse-musaca-greceasca</link>
<description><![CDATA[Spalati si stergeti vinetele, fara sa le curatati de coaja. Taiati-le felii de 1/2 cm grosime, puneti-le intr-un castron presarate cu 1 lingura de sare, intoarceti-le usor ca sarea]]></description>
<pubDate>Mon, 12 Mar 2018 09:38:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1949/muraturi-zacusca-cu-fasole-boabe</guid>
<title>Zacusca cu Fasole Boabe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1949/muraturi-zacusca-cu-fasole-boabe</link>
<description><![CDATA[Fasolea o punem cu o seara inainte in apa rece. A doua zi o punem la fiert in apa cu sare. In acest timp ne ocupam de restul de ingrediente.   Curatam ceapa si o macinam. Punem]]></description>
<pubDate>Mon, 12 Mar 2018 07:16:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4821/desert-placinta-rulata-cu-branza-dulce</guid>
<title>Placinta Rulata cu Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/4821/desert-placinta-rulata-cu-branza-dulce</link>
<description><![CDATA[Aluatul se prepara astfel: se cerne faina intr-un vas adanc. Facem loc la mijloc unde punem drojdia inmuiata cu 2 linguri de zahar si 100 ml din laptele caldut, dupa care lasam o]]></description>
<pubDate>Mon, 12 Mar 2018 06:37:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2927/salate-tian-de-legume</guid>
<title>Tian de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2927/salate-tian-de-legume</link>
<description><![CDATA[- taiati felii legumele, cartofii tb sa fie taiati extrem de subtiri chiar mai bine ii opariti citeva minute inainte, felii transparente  - asezati pe fundul tavii sosul de rosii]]></description>
<pubDate>Mon, 12 Mar 2018 03:23:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4471/desert-mudcake-cu-crema-de-vanilie</guid>
<title>Mudcake cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4471/desert-mudcake-cu-crema-de-vanilie</link>
<description><![CDATA[Se topesc pe aburi sau la microunde untul, ciocolata, zaharul si laptele.  Se lasa apoi la racit, apoi se adapug pe rand faina, cacaua, praful de copt si ouale. Se va amesteca pana]]></description>
<pubDate>Sun, 11 Mar 2018 19:43:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5401/diverse-cartofi-cu-rozmarin-la-cuptor</guid>
<title>Cartofi cu Rozmarin, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5401/diverse-cartofi-cu-rozmarin-la-cuptor</link>
<description><![CDATA[Taiati cartofii curatati de coaja in 4 sau in 6- 8 bucati, daca sunt mari.   Puneti-i la fiert intr-o oala, acoperiti-i cu apa rece si adaugati 1 praf de sare.   Lasati-i pe foc]]></description>
<pubDate>Sun, 11 Mar 2018 17:37:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1396/paste-pizza-cappelletti-al-prosciutto-crudo</guid>
<title>Cappelletti Al Prosciutto Crudo</title>
<link>https://rev.sorin.dok.twn.ro/retete/1396/paste-pizza-cappelletti-al-prosciutto-crudo</link>
<description><![CDATA[pesto di rucola reteta e aici:   http://www. reteteculinare. ro/forum/discutii/pesto_di_rucola-4726/   Se fierb doar 3 minute cappelletti si amestecam cu urda si pesto.]]></description>
<pubDate>Sun, 11 Mar 2018 16:49:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1421/diverse-cartofi-piuree</guid>
<title>Cartofi Piuree</title>
<link>https://rev.sorin.dok.twn.ro/retete/1421/diverse-cartofi-piuree</link>
<description><![CDATA[Se curata cartofii, se spala, se taie cuburele si se pun la fiert in cratita, acoperiti cu apa. Se lasa la fiert la foc mic, (eu pun sare la fiert, altii pun sarea la final). Cand]]></description>
<pubDate>Sun, 11 Mar 2018 13:12:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1094/desert-sufleu-cu-gris-daratalbanfott-tojasargaval</guid>
<title>Sufleu cu Gris (Daratalbanfott Tojasargaval)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1094/desert-sufleu-cu-gris-daratalbanfott-tojasargaval</link>
<description><![CDATA[Pui laptele la fiert cu zaharul, cand da in clocot pui grisul in ploaie. Fierbi laptele cu grisul pana se ingroase, il iei apoi de pe foc si adaugi galbenusurile de ou, coaja de]]></description>
<pubDate>Sun, 11 Mar 2018 09:54:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5543/paste-pizza-farfalle-cu-nuca-cacao-si-mere</guid>
<title>Farfalle cu Nuca, Cacao si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5543/paste-pizza-farfalle-cu-nuca-cacao-si-mere</link>
<description><![CDATA[Curatati merele de coaja si casuta samburilor, apoi taiati-le in sferturi sau felii.  Stropiti-le cu zeama de lamaie si dati deoparte.  Puneti pastele fainoase la fiert in apa]]></description>
<pubDate>Sun, 11 Mar 2018 07:02:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1112/salate-broccolli-la-cuptor</guid>
<title>Broccolli la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1112/salate-broccolli-la-cuptor</link>
<description><![CDATA[Spalam bine broccolli, ii punem la fiert in oala cu aburi dar ii lasam sa fiarba doar pe jumatate.   Intr-o tava pe care am uns-o cu unt punem broccolli ii condimentam si de sare,]]></description>
<pubDate>Sat, 10 Mar 2018 22:23:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6707/diverse-papricas-de-pui-cu-galuste-de-faina-si-smantana</guid>
<title>Papricas de pui cu galuste de faina si smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6707/diverse-papricas-de-pui-cu-galuste-de-faina-si-smantana</link>
<description><![CDATA[Carnea de pui, spalata si portionata, se rumeneste in cateva linguri cu ulei, pe toate partile. Adaugam ceapa taiata marunt si ardeiul cubulete, foile de dafin, sare si lasam la]]></description>
<pubDate>Sat, 10 Mar 2018 21:34:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5760/aperitive-toba-de-pui</guid>
<title>Toba de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5760/aperitive-toba-de-pui</link>
<description><![CDATA[* Carnea de pui se poate inlocui cu cea de curcan sau se pot folosi combinate.   Taiati carnea in felii lungi si subtiri.   Adaugati restul ingredientelor si omogenizati totul]]></description>
<pubDate>Sat, 10 Mar 2018 18:14:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5765/diverse-kebab</guid>
<title>Kebab</title>
<link>https://rev.sorin.dok.twn.ro/retete/5765/diverse-kebab</link>
<description><![CDATA[Intr-un mixer asezam ceapa, usturoiul, sucul de rosii, uleiul si toate condimentele. Mixam pana la formarea unei marinade cremoase. Varsam amestecul de mai sus peste carne,]]></description>
<pubDate>Sat, 10 Mar 2018 17:51:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1505/salate-salata-de-orez-i</guid>
<title>Salata de Orez I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1505/salate-salata-de-orez-i</link>
<description><![CDATA[Orezul se fierbe cu un praf de sare. Se pune intr-o strecuratoare sa se scurga de apa. Morcovii se dau prin razatoarea mare, ceapa se taie fideluta, castravetii cubulete. Amestecam]]></description>
<pubDate>Sat, 10 Mar 2018 08:36:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/388/muraturi-rosii-marinate</guid>
<title>Rosii marinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/388/muraturi-rosii-marinate</link>
<description><![CDATA[Varianta 1:  Se taie rosiile si se pun intr-o tava pe hartie de copt, cu fata in sus, se presara sare si piper si se dau la cuptor la 75-80 C (170F) timp de 14-16 ore.   Se pune]]></description>
<pubDate>Sat, 10 Mar 2018 08:11:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5587/desert-mini-tarta-cu-mere-caise-piersici-prune-chiar-si-din-compot</guid>
<title>Mini Tarta cu Mere (caise, Piersici, Prune Chiar si din Compot)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5587/desert-mini-tarta-cu-mere-caise-piersici-prune-chiar-si-din-compot</link>
<description><![CDATA[Aluatul se framinta si se inveleste in folie de plastic, apoi il lasam la rece.   Merele se curata de coaja, se taie in doua si se curata de casuta semintelor. Punem apa cu zahar]]></description>
<pubDate>Fri, 09 Mar 2018 18:16:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2795/salate-cannelloni-cu-ciuperci</guid>
<title>Cannelloni cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2795/salate-cannelloni-cu-ciuperci</link>
<description><![CDATA[Se toaca ceapa si se pune la calit in ulei. Dupa cateva minute se adauga usturoiul tocat, iar apoi ciupercile tocate si se acopera. Cand s-au immuiat ciupercile, se adauga rosiile]]></description>
<pubDate>Fri, 09 Mar 2018 14:30:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1516/desert-chec-umplut</guid>
<title>Chec Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1516/desert-chec-umplut</link>
<description><![CDATA[Se fac doua checuri din ingredientele respective, unul ramane galben, iar in celalalt se pune cacao.   Dupa care se face crema. Se pune intr-un bol margarina cu zaharul pudra si se]]></description>
<pubDate>Fri, 09 Mar 2018 09:25:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6011/desert-chec-cu-cirese-si-glazura-roz</guid>
<title>Chec cu cirese si glazura roz</title>
<link>https://rev.sorin.dok.twn.ro/retete/6011/desert-chec-cu-cirese-si-glazura-roz</link>
<description><![CDATA[mixati albusurile spuma cu un praf de sare, apoi adaugati zaharul pana obtineti o bezea    bateti galbenusurile cu uleiul, putin cate putin    amestecati galbenusurile cu]]></description>
<pubDate>Fri, 09 Mar 2018 08:45:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/368/peste-lapti-de-crap</guid>
<title>Lapti de crap</title>
<link>https://rev.sorin.dok.twn.ro/retete/368/peste-lapti-de-crap</link>
<description><![CDATA[Se curata laptii avand grija sa nu spargem fierea, si apoi se tin in apa rece cca. 2 ore.   Se pune apa cu sare la fiert si cand da in clocot se pun laptii in el si se oparesc]]></description>
<pubDate>Fri, 09 Mar 2018 07:13:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4877/carne-naan</guid>
<title>Naan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4877/carne-naan</link>
<description><![CDATA[- Se pun intr-un bol cu diametru mare faina, sarea si drojdia (sarea se aseaza la distanta de drojdie deoarele inactiveaza drojdia).  - Se adauga treptat apa si se incepe]]></description>
<pubDate>Fri, 09 Mar 2018 03:19:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2534/salate-salata-de-ton-cu-orez</guid>
<title>Salata de Ton cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/2534/salate-salata-de-ton-cu-orez</link>
<description><![CDATA[Fierbeti orezul, apoi raspanditi-l pe o farfurie si lasati-l la racit. Puneti tonul la scurs.   Combinati orezul, mazarea, rosiile si ceapa verde intr-un vas mai mare. Adaugati]]></description>
<pubDate>Fri, 09 Mar 2018 00:02:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4532/paste-pizza-bryndzove-pirohy-coltunasi-slovaci-cu-brinza</guid>
<title>Bryndzove Pirohy (Coltunasi Slovaci cu Brinza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4532/paste-pizza-bryndzove-pirohy-coltunasi-slovaci-cu-brinza</link>
<description><![CDATA[Fierbeti cartofii in apa cu sare sau numai la aburi, ii scurgeti si ii lasati sa se raceasca. Apoi ii dam pe razatoare.   Adaugati oul, sare, 150 gr de faina pentru inceput si]]></description>
<pubDate>Thu, 08 Mar 2018 21:27:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4982/desert-prajitura-cu-cirese</guid>
<title>Prajitura cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/4982/desert-prajitura-cu-cirese</link>
<description><![CDATA[1. Topim 25 gr unt, insa fara a-l transforma in lichid. Apoi adaugam 25 gr zahar pudra si 25 gr faina pentru paine, in unt. Amestecam toate acestea si framantam pana se formeaza un]]></description>
<pubDate>Thu, 08 Mar 2018 18:56:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2981/desert-tort-crantz</guid>
<title>Tort Crantz</title>
<link>https://rev.sorin.dok.twn.ro/retete/2981/desert-tort-crantz</link>
<description><![CDATA[Din 50 ml apa, esenta de rom, si o lingura zahar, am facut un sirop.   Am insiropat primul blat, am intins crema si am presarat alune pisate. Cu al 2-lea si al 3-lea blat am]]></description>
<pubDate>Thu, 08 Mar 2018 17:16:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2163/desert-placinta-cu-mere</guid>
<title>Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2163/desert-placinta-cu-mere</link>
<description><![CDATA[Facem un aluat din toate ingredientele si il lasam la dospit pana isi dubleaza volumul.   Curatam si dam pe razatoare merele, le punem la foc impreuna cu zaharul si plicul de]]></description>
<pubDate>Thu, 08 Mar 2018 14:55:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3699/carne-confit-de-cochon</guid>
<title>Confit de Cochon</title>
<link>https://rev.sorin.dok.twn.ro/retete/3699/carne-confit-de-cochon</link>
<description><![CDATA[Taiati carnea in felii de aprox 3 cm grosime. Condimentati cu sare si piper, dupa gust, puneti-o suprapusa intr-un vas acoperit si lasati la rece, de seara pana dimineata. Scurgeti]]></description>
<pubDate>Thu, 08 Mar 2018 10:46:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/372/desert-szaraberna</guid>
<title>Szaraberna</title>
<link>https://rev.sorin.dok.twn.ro/retete/372/desert-szaraberna</link>
<description><![CDATA[5 albusuri se bat spuma tare cu 350 gr zahar pudra. In tava asezam folie de aluminiu unsa cu unt sau ulei si cu o lingurita punem spuma cam de marimea unei nuci . (se poate pune si]]></description>
<pubDate>Thu, 08 Mar 2018 03:32:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/136/desert-muffins-cu-inima-topita</guid>
<title>Muffins cu inima topita</title>
<link>https://rev.sorin.dok.twn.ro/retete/136/desert-muffins-cu-inima-topita</link>
<description><![CDATA[Se topeste pe baie marie, ciocolata cu untul, intre timp amestecam ouale si galbenusurile cu zaharul intr-un vas, (fara sa faca spuma) adaugam ciocolata topita si faina amestecam]]></description>
<pubDate>Wed, 07 Mar 2018 23:31:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5585/carne-paine-alba-cu-dospire-de-doar-jumatate-de-ora</guid>
<title>Paine Alba, cu Dospire de Doar Jumatate de Ora</title>
<link>https://rev.sorin.dok.twn.ro/retete/5585/carne-paine-alba-cu-dospire-de-doar-jumatate-de-ora</link>
<description><![CDATA[Faina se cerne de doua ori dupa care se amesteca bine cu ajutorul unei furculite sau a unui batator de spuma (telul bunicii) cu sarea, zaharul si drojdia.   Se masoara apa calda,]]></description>
<pubDate>Wed, 07 Mar 2018 06:58:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3111/carne-biscuiti-scone-minichifle-din-malai-cu-brinza</guid>
<title>Biscuiti (scone, Minichifle) din Malai cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3111/carne-biscuiti-scone-minichifle-din-malai-cu-brinza</link>
<description><![CDATA[Reteta este cea de scone (adica biscuiti sau chifle in care agentul de crestere este praful de copt nu drojdia). Daca intindeti aluatul de minim 2 cm grosime cu ce mai creste]]></description>
<pubDate>Tue, 06 Mar 2018 22:17:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2654/diverse-ficatei-de-pui-cu-mamaliguta</guid>
<title>Ficatei de Pui cu Mamaliguta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2654/diverse-ficatei-de-pui-cu-mamaliguta</link>
<description><![CDATA[Caliti ceapa tocata in ulei incins. Spalati, curatati de pielita si puneti la scurs ficateii. Puneti intr-un vas yena putin ulei, ficateii, iar deasupra ceapa calita.  Condimentati]]></description>
<pubDate>Tue, 06 Mar 2018 11:59:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/740/desert-chec-cu-smantana</guid>
<title>Chec cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/740/desert-chec-cu-smantana</link>
<description><![CDATA[Se separa galbenusurile de albusuri ... se bat galbenusurile cu zaharul si vanilia la mixer pana se topeste zaharul, se aduga cate putina smantana si se amesteca in continuare.]]></description>
<pubDate>Tue, 06 Mar 2018 11:37:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3662/diverse-cartofi-umpluti</guid>
<title>Cartofi Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3662/diverse-cartofi-umpluti</link>
<description><![CDATA[Curatati de coaja cartofii fierti in apa cu sare si scobiti din miez, astfel incat sa obtineti o forma de barcuta.  Separat, sotati ciupercile in putin unt si racite, amestecati-le]]></description>
<pubDate>Mon, 05 Mar 2018 23:23:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3487/paste-pizza-gnocchi-din-aluat-cu-ricotta</guid>
<title>Gnocchi din Aluat cu Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3487/paste-pizza-gnocchi-din-aluat-cu-ricotta</link>
<description><![CDATA[Se amesteca ricotta cu oul, un varf sare, branza rasa ... parmigiano/grana, apoi incepeti sa adaugati faina, putin cate putin. Cantitatea de faina poate varia in functie de cat]]></description>
<pubDate>Mon, 05 Mar 2018 20:31:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3168/desert-prajitura-cu-capsuni</guid>
<title>Prajitura cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/3168/desert-prajitura-cu-capsuni</link>
<description><![CDATA[O prajitura usoara, specifica anotimpului. Incerc sa profit din plin de capsunile aromate care se gasesc acum pe piata, iar aceasta prajitura este printre preferatele mele in acest]]></description>
<pubDate>Mon, 05 Mar 2018 17:07:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/389/desert-mere-in-halat</guid>
<title>Mere in halat</title>
<link>https://rev.sorin.dok.twn.ro/retete/389/desert-mere-in-halat</link>
<description><![CDATA[Facem un aluat de clatite (va iesi putin mai gros), punem faina in castron impreuna cu un varf de sare, untul topit, laptele putin caldut si zaharul, amestecam bine cu telul iar]]></description>
<pubDate>Mon, 05 Mar 2018 11:56:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2979/desert-blondine-blondies</guid>
<title>Blondine (Blondies)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2979/desert-blondine-blondies</link>
<description><![CDATA[Se pune pe foc intr-o craticioara apa, zaharul si cafeaua ness. Se tine pana s-a topit zaharul, cam 5 minute.  Se ia de pe foc si se adauga margarina, amestecand pana se topeste.]]></description>
<pubDate>Mon, 05 Mar 2018 10:30:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4448/desert-muffins-ciocolatosi</guid>
<title>Muffins Ciocolatosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4448/desert-muffins-ciocolatosi</link>
<description><![CDATA[Se bat albusurile spuma cu un praf de sare. Se adauga zaharul si galbenusurile.  Separat se dizolva praful de copt in lapte si se adauga peste albusuri, amestecand usor de sus in]]></description>
<pubDate>Mon, 05 Mar 2018 08:58:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/818/peste-peste-cu-sos-de-smantana-si-marar</guid>
<title>Peste cu Sos de Smantana si Marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/818/peste-peste-cu-sos-de-smantana-si-marar</link>
<description><![CDATA[-Fileul de peste se fierbe maxim 10 minute in apa cu delikat, el se pune in momentul cand fierbe supa.  -intr-o cratita punem putin ulei de masline si apoi lingura de faina care a]]></description>
<pubDate>Mon, 05 Mar 2018 02:43:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/920/desert-prajitura-rustica</guid>
<title>Prajitura Rustica</title>
<link>https://rev.sorin.dok.twn.ro/retete/920/desert-prajitura-rustica</link>
<description><![CDATA[Amestecati ouale intregi cu zaharul pana acesta se dizolva.   Adaugati iaurtul in care ati stins praful de copt.   Turnati fir uleiul si amestecati pana se incorporeaza toate]]></description>
<pubDate>Mon, 05 Mar 2018 01:43:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5067/desert-crema-de-nuci-alune</guid>
<title>Crema de Nuci / Alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5067/desert-crema-de-nuci-alune</link>
<description><![CDATA[Spalati caisele si lasati-le sa se usuce, rasfirate pe un prosop. Taiati-le in bucatele mici, oprind cateva fasiute pentru decor.   Spalati stafidele si puneti-le la scurs.]]></description>
<pubDate>Mon, 05 Mar 2018 00:43:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6163/paste-pizza-taitei-de-casa</guid>
<title>Taitei de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6163/paste-pizza-taitei-de-casa</link>
<description><![CDATA[Punem oul intr-un castron, adaugam uleiul,sarea si il batem cu furculita.  Incepem sa adaugam faina si sa framantam. Ne va iesi un aluat elastic si potrivit de tare .  Nu punem]]></description>
<pubDate>Mon, 05 Mar 2018 00:19:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6062/desert-prajitura-noire</guid>
<title>Prajitura Noire</title>
<link>https://rev.sorin.dok.twn.ro/retete/6062/desert-prajitura-noire</link>
<description><![CDATA[Blat:  Biscuitii se macina fin in robotul de bucatarie. Se adauga cacaoa, apoi se toarna untul topit si racit. Se mixeaza pana compozitia devine ca niste firimituri.  Rasturnam]]></description>
<pubDate>Sun, 04 Mar 2018 22:52:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3746/paste-pizza-salata-de-paste-tricolore</guid>
<title>Salata de Paste Tricolore</title>
<link>https://rev.sorin.dok.twn.ro/retete/3746/paste-pizza-salata-de-paste-tricolore</link>
<description><![CDATA[Mai intai se fieb pastele, in apa cu sare, o lingura de ulei de masline si o lingurita de vegeta. Pastele se fierb timpul recomendat de fabricator.   Se scurg bine, le punem]]></description>
<pubDate>Sun, 04 Mar 2018 20:38:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6484/desert-prajitura-cu-ganache-de-ciocolata-mascarpone-zmeura-si-visine</guid>
<title>Prajitura cu ganache de ciocolata, mascarpone, zmeura si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6484/desert-prajitura-cu-ganache-de-ciocolata-mascarpone-zmeura-si-visine</link>
<description><![CDATA[Incepem cu ganache-ul de ciocolata: Intr-un vas cu fundul mai gros, punem frisca lichida si ciocolata rupta bucatele mici. Le transferam pe foc, focul il dam la mic, amestecam]]></description>
<pubDate>Sun, 04 Mar 2018 13:24:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6256/diverse-picior-de-porc-cu-sos-de-hrean-si-smantana</guid>
<title>Picior de porc cu sos de hrean si smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6256/diverse-picior-de-porc-cu-sos-de-hrean-si-smantana</link>
<description><![CDATA[Spalam putin piciorul de porc. Intr-un vas mai larg punem vinul, sare, putin piper macinat, 1 lingurita boia de ardei dulce, cimbrul uscat si le amestecam bine. Punem piciorul in]]></description>
<pubDate>Sun, 04 Mar 2018 12:42:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/678/desert-reteta-de-preparare-a-papanasilor-cu-branza-de-vaci</guid>
<title>Reteta de preparare a papanasilor cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/678/desert-reteta-de-preparare-a-papanasilor-cu-branza-de-vaci</link>
<description><![CDATA[Se separa galbenusurile de albusuri. Intr-un castron se amesteca branza, galbenusurile zaharul vanilat si praful de copt. Se formeaza un aluat peste care se pune faina si se]]></description>
<pubDate>Sun, 04 Mar 2018 07:38:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5707/salate-mancare-de-mazare-verde</guid>
<title>Mancare de Mazare Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5707/salate-mancare-de-mazare-verde</link>
<description><![CDATA[Mazarea este o delicatesa a carei origine se pare ca ar fi pe teritoriul Chinei, unde era cunoscuta inca de acum 4000 de ani. In Europa a ajuns acum 2000 de ani iar in timpul]]></description>
<pubDate>Sun, 04 Mar 2018 04:41:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3006/desert-tarta-cu-branza-de-vaci</guid>
<title>Tarta cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3006/desert-tarta-cu-branza-de-vaci</link>
<description><![CDATA[Blat:  Sfaramati foile de napolitane (biscuitii sau fulgii de porumb) in asa fel, incat sa obtineti o textura ca de pesmet (puteti folosi masina de tocat carne).   Amestecati cu]]></description>
<pubDate>Sun, 04 Mar 2018 03:26:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6727/ciorbe-supe-bors-de-pasare</guid>
<title>Bors de Pasare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6727/ciorbe-supe-bors-de-pasare</link>
<description><![CDATA[In primul rand, puiul il curatam si il desfacem pe bucati, il spalam cu apa rece si il punem la fiert intr-o oala. Cand fierbe luam spuma care se formeaza deasupra si peste adaugam]]></description>
<pubDate>Sun, 04 Mar 2018 02:01:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1678/ciorbe-supe-supa-de-cartofi-cu-bacon-si-carnat</guid>
<title>Supa de Cartofi cu Bacon si Carnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1678/ciorbe-supe-supa-de-cartofi-cu-bacon-si-carnat</link>
<description><![CDATA[Se taie carnatul felii, baconul bucati, ceapa se toaca marunt, morcovul si patrunjelul se rad pe razatoarea de mere dupa ce, in prealabil, au fost spalate si curatate de coaja.]]></description>
<pubDate>Sun, 04 Mar 2018 01:05:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3821/diverse-garnitura-picanta-din-ardei-capia</guid>
<title>Garnitura Picanta din Ardei Capia</title>
<link>https://rev.sorin.dok.twn.ro/retete/3821/diverse-garnitura-picanta-din-ardei-capia</link>
<description><![CDATA[Curatati ardeii, ceapa si taiati-le marunt.  In continuare puteti alege una din variante:   1/ Puneti ardeii (capia, grasi, iuti), cubuletele de rosii si ceapa in blender, impreuna]]></description>
<pubDate>Sat, 03 Mar 2018 21:00:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2057/salate-placinta-de-vinete</guid>
<title>Placinta de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/2057/salate-placinta-de-vinete</link>
<description><![CDATA[Coaceti vinetele, curatati-le de coaja, lasati-le la scurs si tocati-le marunt. Caliti ceapa tocata in ulei incins pana se aureste, adaugati vinetele tocate si lasati la foc]]></description>
<pubDate>Sat, 03 Mar 2018 19:49:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6378/desert-prajitura-cu-crema-de-zahar-ars</guid>
<title>Prajitura cu Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/6378/desert-prajitura-cu-crema-de-zahar-ars</link>
<description><![CDATA[O prajitura simpla dar minunata.   Caramelizam trei linguri de zahar intr-o craticioara, apoi il turnam intr-o forma de guguluf. Mixam cele 5 oua cu zaharul, praful de sare si]]></description>
<pubDate>Sat, 03 Mar 2018 14:44:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4916/desert-muffins-cu-ricotta-si-ciocolata</guid>
<title>Muffins cu Ricotta si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4916/desert-muffins-cu-ricotta-si-ciocolata</link>
<description><![CDATA[Intr-un bol amestecam zaharul cu ouale. Mixam bine, pana devin spumoase.  Dupa care, adaugam ricotta.   Adaugam uleiul, sarea, praful de copt si coaja, rasa, de la o lamaie.  Punem]]></description>
<pubDate>Sat, 03 Mar 2018 01:47:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5675/diverse-cuburi-de-porc-cu-piure-de-telina</guid>
<title>Cuburi de Porc cu Piure de Telina</title>
<link>https://rev.sorin.dok.twn.ro/retete/5675/diverse-cuburi-de-porc-cu-piure-de-telina</link>
<description><![CDATA[Pentru carne:  Spalati si uscati carnea prin stergere cu servetele absorbante. Taiati-o cubulete si prajiti-o in ulei incins pana se rumeneste putin, amestecand continuu.]]></description>
<pubDate>Fri, 02 Mar 2018 18:44:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2433/desert-prajitura-cu-prune-si-crema-de-smantana</guid>
<title>Prajitura cu Prune si Crema de Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2433/desert-prajitura-cu-prune-si-crema-de-smantana</link>
<description><![CDATA[Injumatatiti prunele fara samburi si presarati-le cu scortisoara si eventual cu zahar daca sunt mai acrisoare.   Aluat: Amestecati repede doar cat sa se omogenizeze, untul rece]]></description>
<pubDate>Fri, 02 Mar 2018 13:13:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5507/desert-prajitura-cu-nuci-si-portocale</guid>
<title>Prajitura cu Nuci si Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5507/desert-prajitura-cu-nuci-si-portocale</link>
<description><![CDATA[Ungeti tava si o puneti in frigider in asteptare si setati cuptorul la 180   C.   Macinati nucile in masina de tocat nuci sau cumparati nuci macinate fin. Si macinati sau bateti in]]></description>
<pubDate>Fri, 02 Mar 2018 09:51:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2272/desert-gogosi-trandafir</guid>
<title>Gogosi Trandafir</title>
<link>https://rev.sorin.dok.twn.ro/retete/2272/desert-gogosi-trandafir</link>
<description><![CDATA[Se face un aluat nelipicios din ingrediente, se lasa la dospit pana isi dubleaza volumul, apoi se intinde foaie si se taie 3 dimensiuni de discuri.   Uniti discurile cu ajutorul]]></description>
<pubDate>Fri, 02 Mar 2018 06:59:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/62/aperitive-salata-de-vinete-reteta-din-sudan</guid>
<title>Salata de vinete (reteta din Sudan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/62/aperitive-salata-de-vinete-reteta-din-sudan</link>
<description><![CDATA[Vinata spalata si uscata cu servetul de bucatarie se taie rondele. Se prajesc feliile in tigaia cu ulei si pe o parte si pe cealalata pana se auresc si devin moi. Se scot pe o]]></description>
<pubDate>Fri, 02 Mar 2018 03:36:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3374/ciorbe-supe-ciorba-de-gogosari-cu-perisoare</guid>
<title>Ciorba de Gogosari cu Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3374/ciorbe-supe-ciorba-de-gogosari-cu-perisoare</link>
<description><![CDATA[Din carne, 50 g faina, oua, orez, piper, boia, nucsoara, sare, ceapa taiata marunt si doua linguri de apa se face un amestec din care se ia cu lingura putin si se aseaza pe o]]></description>
<pubDate>Fri, 02 Mar 2018 03:08:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1280/salate-mancare-de-pastai-galbene-cu-carnati</guid>
<title>Mancare de pastai galbene cu carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1280/salate-mancare-de-pastai-galbene-cu-carnati</link>
<description><![CDATA[Punem la inabusit intr--un vas ceapa, ardeiul si morcovul in putin ulei de masline.Lasam 5 minute apoi daugam bulionul si vinul.Acoperim si lasam sa fiarba zece minute apoi mai]]></description>
<pubDate>Fri, 02 Mar 2018 00:41:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2522/paste-pizza-pastele-betivului</guid>
<title>Pastele Betivului</title>
<link>https://rev.sorin.dok.twn.ro/retete/2522/paste-pizza-pastele-betivului</link>
<description><![CDATA[Punem pastele la fiert le lasam sa fiarba timp de 8 minute (in cazul pastelor pe care le folosesc). Se adauga sare in apa in care se fierb pastele. Se taie ceapa si morcovul rodele]]></description>
<pubDate>Fri, 02 Mar 2018 00:20:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6526/aperitive-ficatei-de-pui-inveliti-in-bacon</guid>
<title>Ficatei de pui inveliti in bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6526/aperitive-ficatei-de-pui-inveliti-in-bacon</link>
<description><![CDATA[Ficatul de pui il tinem in apa 30 de minute. Ii spalam apoi ii punem intr-o sita sa se scurga. Incingem uleiul intr-o tigaie, punem ficateii. Ii lasam sa se rumeneasca usor pe o]]></description>
<pubDate>Thu, 01 Mar 2018 14:27:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5116/diverse-pizza-buna-cu-aluat-pufos</guid>
<title>Pizza Buna cu Aluat Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5116/diverse-pizza-buna-cu-aluat-pufos</link>
<description><![CDATA[Aluatul l-am preparat cu 24 de ore inainte. Am pus toate ingredientele in robot si l-am lasat sa le amestece timp de 5-7 minute. Aluatul final are o textura delicata. In cazul in]]></description>
<pubDate>Thu, 01 Mar 2018 14:21:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5861/bauturi-chocolate-orange-cocktail</guid>
<title>Chocolate Orange Cocktail</title>
<link>https://rev.sorin.dok.twn.ro/retete/5861/bauturi-chocolate-orange-cocktail</link>
<description><![CDATA[Impresionati-va oaspetii la petrecerea de Craciun cu acest cocktail festiv - cu vodca, suc de portocale, crema de cacao si ciocolata rasa!   In primul rand facem un sirop de]]></description>
<pubDate>Wed, 28 Feb 2018 21:11:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4739/desert-bomboane-dietetice-de-post</guid>
<title>Bomboane Dietetice (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4739/desert-bomboane-dietetice-de-post</link>
<description><![CDATA[Intr-un bol punem fulgii de ovaz si turnam apa putin cate putin ca ei sa aiba timp sa o traga.  Amestecam, iar compozitia rezultata nu trebuie sa fie apoasa dar nici uscata.]]></description>
<pubDate>Wed, 28 Feb 2018 07:57:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1019/salate-mancare-de-gutui</guid>
<title>Mancare de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1019/salate-mancare-de-gutui</link>
<description><![CDATA[Gutuile nu se curata de coaja, doar se spala foarte bine si se sterg cu un servet de bucatarie.   Se taie apoi in sferturi si se curata de seminte si de partea tare din apropierea]]></description>
<pubDate>Wed, 28 Feb 2018 05:59:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2185/desert-prajitura-cu-crema-caramel</guid>
<title>Prajitura cu Crema Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2185/desert-prajitura-cu-crema-caramel</link>
<description><![CDATA[Preparare blat: Se freaca untul spuma, se adauga zaharul treptat, zaharul vanilat, esenta de vanilie si galbenusurile pe rand. Dupa ce se obtine ca o crema se incorporeaza faina si]]></description>
<pubDate>Wed, 28 Feb 2018 03:11:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6324/desert-prajitura-fanta</guid>
<title>Prajitura Fanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6324/desert-prajitura-fanta</link>
<description><![CDATA[Simpla, buna si de mare efect ... zic eu!   Blat: Separam galbenusurile de albus. Mixam galbenusurile cu zaharul (1-2 minute cat sa se omogenizeze) apoi adaugam uleiul in fir]]></description>
<pubDate>Wed, 28 Feb 2018 01:25:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4114/salate-salata-de-ardei-copti-cu-smantana-nuca-si-mujdei</guid>
<title>Salata de Ardei Copti cu Smantana, Nuca si Mujdei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4114/salate-salata-de-ardei-copti-cu-smantana-nuca-si-mujdei</link>
<description><![CDATA[Coaceti ardeii, presarati-i cu sare si lasati-i intr-un vas acoperit circa 1 ora.  Curatati de pielita si puneti la scurs intr-o strecuratoare.   Intre timp, faceti un mujdei]]></description>
<pubDate>Tue, 27 Feb 2018 23:31:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3920/desert-inteligenta-cu-ness</guid>
<title>Inteligenta cu Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/3920/desert-inteligenta-cu-ness</link>
<description><![CDATA[Separam albusurile de galbenusuri, iar albusurile le batem spuma tare cu 2 linguri de zahar si un praf de sare.  Se mixeaza 4-5 minute margarina (untul) cu zaharul.  Adaugam]]></description>
<pubDate>Tue, 27 Feb 2018 19:24:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1507/diverse-caprioara-cu-ciuperci-si-cascaval</guid>
<title>Caprioara cu Ciuperci si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/1507/diverse-caprioara-cu-ciuperci-si-cascaval</link>
<description><![CDATA[Canea o feliem felii mai subtiri cam cat latul unui cutit (daca nu reusim putem sa batem un pic carnita cu ciocanul de carne). Dam feliile de carne prin faina, apoi in untul incins]]></description>
<pubDate>Tue, 27 Feb 2018 07:22:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/587/paste-pizza-spaghete-cu-cascaval-si-kaizer</guid>
<title>Spaghete cu cascaval si kaizer</title>
<link>https://rev.sorin.dok.twn.ro/retete/587/paste-pizza-spaghete-cu-cascaval-si-kaizer</link>
<description><![CDATA[Spagetele se fierb in apa cu sare, kaizerul se prajeste in ulei impreuna cu usturoiul maruntit.  Ouale se bat cu cascavalul razuit,sare si piper dupa gust.  Spaghetele fierte se]]></description>
<pubDate>Tue, 27 Feb 2018 03:54:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6176/diverse-tagliata-di-manzo-con-salsa-di-panna</guid>
<title>Tagliata Di Manzo Con Salsa Di Panna</title>
<link>https://rev.sorin.dok.twn.ro/retete/6176/diverse-tagliata-di-manzo-con-salsa-di-panna</link>
<description><![CDATA[Carnea de vita se spala si se usuca bine cu un prosop de hartie, se condimenteaza pe ambele parti cu piper.  Intr-o tigaie punem untul si punem carnea pe fiecare parte cam 5]]></description>
<pubDate>Mon, 26 Feb 2018 23:27:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5365/desert-veneziene</guid>
<title>Veneziene</title>
<link>https://rev.sorin.dok.twn.ro/retete/5365/desert-veneziene</link>
<description><![CDATA[Pentru foietaj Lasati aluatul foietaj la dezghetat.  Tapetati tava (43 x 37 cm) cu hartie de copt.  Intindeti pe rand, 2 foi de aluat, putin mai mari decat dimensiunile tavii]]></description>
<pubDate>Mon, 26 Feb 2018 19:53:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4578/desert-frigarui-din-fructe</guid>
<title>Frigarui din Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4578/desert-frigarui-din-fructe</link>
<description><![CDATA[O reteta gustoasa si foarte rapida. o servim la micul dejun sau la desert, oricind este o reteta delicioasa, din fructe proaspete pe care le alegem in functie de sezon si dupa]]></description>
<pubDate>Mon, 26 Feb 2018 12:24:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5534/desert-pere-in-sos-de-capsuni</guid>
<title>Pere in Sos de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5534/desert-pere-in-sos-de-capsuni</link>
<description><![CDATA[Avem nevoie de pere sa nu fie prea coapte. Eu am folosit Anjou si Crimson.   Punem perele intr-un vas (eu am folosit tavita de chec) turnam siropul peste ele acoperim cu folie si]]></description>
<pubDate>Mon, 26 Feb 2018 11:22:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4238/carne-paine-in-tava-cu-faina-integrala-de-grau</guid>
<title>Paine in Tava cu Faina Integrala de Grau</title>
<link>https://rev.sorin.dok.twn.ro/retete/4238/carne-paine-in-tava-cu-faina-integrala-de-grau</link>
<description><![CDATA[- Se pun intr-un bol cu diametru mare faina integrala de grau si faina alba proaspat cernuta. Se amesteca bine cele doua tipuri de faina.   Se adauga sarea, drojdia si untul astfel]]></description>
<pubDate>Mon, 26 Feb 2018 09:24:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5301/ciorbe-supe-supa-crema-de-brocoli-si-telina</guid>
<title>Supa Crema de Brocoli si Telina</title>
<link>https://rev.sorin.dok.twn.ro/retete/5301/ciorbe-supe-supa-crema-de-brocoli-si-telina</link>
<description><![CDATA[Se curata legumele, si se taie in jumatati, apoi se pun la fiert in 2 litri de apa. Se condimenteaza dupa gust.   Cand sunt fierte (intra usor furculita in ele), se opreste focul,]]></description>
<pubDate>Mon, 26 Feb 2018 07:55:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5623/peste-orez-din-conopida-fara-glucide</guid>
<title>`Orez` din Conopida (Fara Glucide)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5623/peste-orez-din-conopida-fara-glucide</link>
<description><![CDATA[In primul rand, se taie legumele cubulete si se razuieste conopida.   Intr-o tigaie, se pun 2 linguri de ulei impreuna cu ceapa, usturoiul si morcovul cubulete. Se calesc pana cand]]></description>
<pubDate>Mon, 26 Feb 2018 05:20:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4085/muraturi-ardei-iute-in-sos-picant</guid>
<title>Ardei Iute in Sos Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/4085/muraturi-ardei-iute-in-sos-picant</link>
<description><![CDATA[* Indepartati nervurile si semintele ardeilor iuti:   Puneti apoi, toate ingredientele, intr-un vas cu fundul gros si lasati partial acoperit, pe foc mic, aproximativ 1- 1 1/2 ora]]></description>
<pubDate>Mon, 26 Feb 2018 02:18:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5181/bauturi-smoothie-cu-pepene-rosu</guid>
<title>Smoothie cu Pepene Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/5181/bauturi-smoothie-cu-pepene-rosu</link>
<description><![CDATA[Se curata pepenele de seminte si coaja si se taie cuburi dupa care se pune in blender impreuna cu gheata si iaurtul, eu zahar nu am pus. Se mixeaza bine si se serveste e bun si]]></description>
<pubDate>Mon, 26 Feb 2018 02:17:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3143/carne-sebadas-seadas</guid>
<title>Sebadas (Seadas)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3143/carne-sebadas-seadas</link>
<description><![CDATA[Eu am folosit insa mozzarella si am facut aluatul numai cu 300 gr faina si 1 ou. Se poate pune in loc de brinza de oaie sau de mozzarella si felii de galbanino (sau alta brinza]]></description>
<pubDate>Mon, 26 Feb 2018 01:39:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5214/peste-floare-de-dovleac-umpluta-cu-macrou-in-supa-crema-de-rosii</guid>
<title>Floare de Dovleac Umpluta cu Macrou in Supa Crema de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5214/peste-floare-de-dovleac-umpluta-cu-macrou-in-supa-crema-de-rosii</link>
<description><![CDATA[Curatati zarzavatul, morcovul, ceapa su telina si taiati totul in bucati foarte mici. Puneti totul intr-o oala cu 1 lingura de ulei, putina sare si lasati sa se inabuse citeva]]></description>
<pubDate>Mon, 26 Feb 2018 00:26:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3702/diverse-cotlet-de-porc-cu-cartofi-gratinati</guid>
<title>Cotlet de Porc cu Cartofi Gratinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3702/diverse-cotlet-de-porc-cu-cartofi-gratinati</link>
<description><![CDATA[Cotletul de porc se spala in apa rece, se scurge bine de tot, se freaca bine cu sare si piper si se pune in tava unsa cu ulei/untura, se acopera bine de tot, apoi se pune la]]></description>
<pubDate>Sun, 25 Feb 2018 23:00:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/464/carne-placinta-cu-carne</guid>
<title>Placinta cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/464/carne-placinta-cu-carne</link>
<description><![CDATA[Se amesteca bine, margarina scoasa din timp din frigider, cu oul iar apoi se adauga smantana, otetul, sarea si faina. Amestecam bine toate ingredientele,asa incat v-a deveni un]]></description>
<pubDate>Sun, 25 Feb 2018 16:14:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6086/diverse-mancarica-de-cartofi-cu-coasta-afumata</guid>
<title>Mancarica de cartofi cu coasta afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6086/diverse-mancarica-de-cartofi-cu-coasta-afumata</link>
<description><![CDATA[Spalam coastele si le punem intr-o oala la fiert. La jumatatea prepararii dam oala deoparte. Curatam ceapa si cartofii, ii spalam si taiem. Punem ceapa si cartofii intr-o cratita,]]></description>
<pubDate>Sun, 25 Feb 2018 15:14:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/842/bauturi-kirr-royal</guid>
<title>Kirr Royal</title>
<link>https://rev.sorin.dok.twn.ro/retete/842/bauturi-kirr-royal</link>
<description><![CDATA[Mai intai preparam cupa: o introducem in albusul de ou 1mm, apoi o trecem prin zahar tos si o lasam sa se usuce cateva minute.   Punem apoi cassis in cupa, cam un deget si]]></description>
<pubDate>Sun, 25 Feb 2018 14:05:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1166/desert-budinca-lenesului</guid>
<title>Budinca Lenesului</title>
<link>https://rev.sorin.dok.twn.ro/retete/1166/desert-budinca-lenesului</link>
<description><![CDATA[La 1 plic de budinca am pus 7 linguri zahar am amestecat si am adaugat treptat 500 ml lapte rece si am pus cratita la foc de am fiert budinca. La fel am procedat si cu celelalte 2]]></description>
<pubDate>Sun, 25 Feb 2018 13:58:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1508/diverse-drob</guid>
<title>Drob</title>
<link>https://rev.sorin.dok.twn.ro/retete/1508/diverse-drob</link>
<description><![CDATA[Toate organele erau de porc, ramase de la o tochitura de saptamana trecuta.  Am fiert organele, apoi le-am tocat (cu robotul).   In lipsa de ceapa verde (nu avea la aprozarul din]]></description>
<pubDate>Sun, 25 Feb 2018 13:47:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2748/desert-inghetata-de-capsuni-ii</guid>
<title>Inghetata de Capsuni (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2748/desert-inghetata-de-capsuni-ii</link>
<description><![CDATA[1. Se mixeaza frisca sau amantana, pana se intareste 2. Capsunile spalate, se scurg bine, se opresc cateva pentru decor, apoi se taie in cubulete sau feliute. Se opreste o parte]]></description>
<pubDate>Sun, 25 Feb 2018 12:47:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/463/paste-pizza-paste-gratinate</guid>
<title>Paste gratinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/463/paste-pizza-paste-gratinate</link>
<description><![CDATA[punem pastele la fiert intr-un vas cu apa cu sare in care picuram cativa stropi de ulei sa nu se lipeasca pastele si sunt mai gustoase asa  -curatam ceapa si usturoiul, apoi le]]></description>
<pubDate>Sun, 25 Feb 2018 08:11:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1213/desert-gerbeaux-prajitura-cu-nuca</guid>
<title>Gerbeaux ( Prajitura cu Nuca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1213/desert-gerbeaux-prajitura-cu-nuca</link>
<description><![CDATA[Faina se freaca intre palme cu untul pana se formeaza firimituri mici de aluat apoi se pune drojdia deja dospita putin in mijlocul fainii, cele doua oua si se framanta pana se]]></description>
<pubDate>Sun, 25 Feb 2018 05:00:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4426/aperitive-aripi-de-pui-dulci-si-lipicioase</guid>
<title>Aripi de Pui Dulci si Lipicioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/4426/aperitive-aripi-de-pui-dulci-si-lipicioase</link>
<description><![CDATA[Dupa ce ati separat aripile spalati-le apoi uscati-le. Intr-un bol puneti acestea, asezonati si ungeti cu ulei de masline. Aranjati-le intr-o tava cu folie de aluminiu. Puneti tava]]></description>
<pubDate>Sun, 25 Feb 2018 04:37:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4440/peste-peste-cu-sos-la-cuptor</guid>
<title>Peste cu Sos, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4440/peste-peste-cu-sos-la-cuptor</link>
<description><![CDATA[Puneti untul taiat bucatele intr-un vas termorezistent. Dati la cuptorul preancalzit pana ce acesta este topit si incins.   Nu renunteti sub nici o forma la unt si nici nu il]]></description>
<pubDate>Sun, 25 Feb 2018 02:22:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4116/muraturi-pasta-din-prune-japoneze</guid>
<title>Pasta din Prune Japoneze</title>
<link>https://rev.sorin.dok.twn.ro/retete/4116/muraturi-pasta-din-prune-japoneze</link>
<description><![CDATA[Puneti la fiert fructele spalate cu apa cat sa le acopere bine, la foc mic, pana ce coaja este crapata si pulpa desprinsa de sambure (aproximativ 10- 15 min).  Scurgeti apa si]]></description>
<pubDate>Sat, 24 Feb 2018 17:37:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3309/diverse-rosii-galbene-umplute</guid>
<title>Rosii (Galbene) Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3309/diverse-rosii-galbene-umplute</link>
<description><![CDATA[Am taiat ceapa mica si am sotat-o in putin ulei, dupa care peste ea am adaugat amestecul de carne tocata si am prajit-o impreuna, la final adaugind si usturoiul taiat mic mic. Am]]></description>
<pubDate>Sat, 24 Feb 2018 16:04:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2186/salate-salata-tzatziki</guid>
<title>Salata Tzatziki</title>
<link>https://rev.sorin.dok.twn.ro/retete/2186/salate-salata-tzatziki</link>
<description><![CDATA[Castravetii se curata de coaja si se taie cubulete mici, se amesteca cu sare si se pun la scurs pentru aproximativ o ora intr-o sita. Se zdrobeste usturoiul si se freaca cu uleiul]]></description>
<pubDate>Sat, 24 Feb 2018 11:43:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1903/paste-pizza-paste-cu-sos-de-busuioc-pesto-fasole-verde-si-cartofi</guid>
<title>Paste cu Sos de Busuioc (pesto), Fasole Verde si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1903/paste-pizza-paste-cu-sos-de-busuioc-pesto-fasole-verde-si-cartofi</link>
<description><![CDATA[Se pune apa pentru paste la fiert! Cand clocoteste, saram si adaugam fasolica verde si un cartof taiat cubulete (cartoful are rolul doar de a da putina densitate sosului de]]></description>
<pubDate>Sat, 24 Feb 2018 07:27:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4141/desert-prajitura-cu-ciocolata</guid>
<title>Prajitura cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4141/desert-prajitura-cu-ciocolata</link>
<description><![CDATA[Blat: separam albusurile de galbenusuri. Batem albusurile bine cu un praf de sare. Intr-o cratita punem zaharul si apa si lasam sa fiarba la foc mic, pana se topeste tot zaharul.]]></description>
<pubDate>Sat, 24 Feb 2018 05:55:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2223/desert-fursecuri-din-bezea-cu-nuca-si-crema</guid>
<title>Fursecuri Din Bezea cu Nuca si Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/2223/desert-fursecuri-din-bezea-cu-nuca-si-crema</link>
<description><![CDATA[Bateti bine albusurile cu un varf de sare, apoi adaugati putin cate putin zaharul. Bateti bine, pana cand totul devine ca o crema densa si lucioasa.   Maruntiti bine nucile]]></description>
<pubDate>Sat, 24 Feb 2018 04:14:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3638/salate-placinta-de-iarna-cu-legume-winter-vegetable-pie</guid>
<title>Placinta de Iarna cu Legume (Winter Vegetable Pie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3638/salate-placinta-de-iarna-cu-legume-winter-vegetable-pie</link>
<description><![CDATA[Cartofii se curata, se spala, se taie ca pentru pireu, se pun la fiert in apa cu sare. Cand sant gata, se scurg, se face un pireu dupa dorinta dv, se amesteca cu ceapa verde,]]></description>
<pubDate>Sat, 24 Feb 2018 04:06:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2282/desert-tort-diplomat-cu-fructe</guid>
<title>Tort Diplomat cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2282/desert-tort-diplomat-cu-fructe</link>
<description><![CDATA[Gelatina se dizolva in putina apa rece, dupa care se toarna peste laptele caldut. Galbenusurile se freaca cu zaharul, coaja rasa de la cele doua portocale, zaharul vanilat, esenta]]></description>
<pubDate>Fri, 23 Feb 2018 15:18:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2139/sosuri-sos-cu-garam-masala-si-nigella</guid>
<title>Sos cu Garam Masala si Nigella</title>
<link>https://rev.sorin.dok.twn.ro/retete/2139/sosuri-sos-cu-garam-masala-si-nigella</link>
<description><![CDATA[Pregatiti mai intai pudra de garam masala: Incalziti la foc mediu o tigaie antiaderenta si prajiti in ea condimentele enumerate la garam masala, circa 3 min, pana isi vor dezvolta]]></description>
<pubDate>Fri, 23 Feb 2018 10:42:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5948/salate-pateu-de-naut-de-post</guid>
<title>Pateu de Naut (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5948/salate-pateu-de-naut-de-post</link>
<description><![CDATA[Nautul se lasa de seara pana dimineata in apa, dupa care se pune la fiert. Cand este fiert se scurge de apa si se zdrobeste cu mixerul vertical. Se mai opreste putina apa din cea]]></description>
<pubDate>Fri, 23 Feb 2018 09:58:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6010/desert-sandwich-cu-cirese-brie-si-ciocolata</guid>
<title>Sandwich cu cirese, brie si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6010/desert-sandwich-cu-cirese-brie-si-ciocolata</link>
<description><![CDATA[puneti ciresele intr-o tava de copt si stropiti-le cu otetul balsamic, presarati deasupra zaharul brun si puneti-le la cuptor, la 200 grade pentru 10 minute    ungeti painea]]></description>
<pubDate>Fri, 23 Feb 2018 06:40:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1742/ciorbe-supe-ciorba-de-legume-de-sezon</guid>
<title>Ciorba de Legume de Sezon</title>
<link>https://rev.sorin.dok.twn.ro/retete/1742/ciorbe-supe-ciorba-de-legume-de-sezon</link>
<description><![CDATA[Se pun la fiert 4 litri de apa in care turnam cateva picaturi de ulei. Tocam legumele si le punem la fiert in apa clocotind, in acest fel ele isi pastreaza mai bine vitaminele.]]></description>
<pubDate>Fri, 23 Feb 2018 05:43:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4340/desert-tort-zodie-sagetator</guid>
<title>Tort Zodie Sagetator</title>
<link>https://rev.sorin.dok.twn.ro/retete/4340/desert-tort-zodie-sagetator</link>
<description><![CDATA[Acest tort il dedic tuturor celor din zodia sagetator, a fost facut pentru o mama fericita.   Se bat albusurile spuma cu un praf de sare bine, bine, astfel incat atunci cand]]></description>
<pubDate>Fri, 23 Feb 2018 02:10:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5980/desert-chec-din-albusuri-cu-nuca</guid>
<title>Chec din Albusuri cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5980/desert-chec-din-albusuri-cu-nuca</link>
<description><![CDATA[Mixati spuma tare albusurile cu 1 praf de sare.  Adaugati zeama de lamaie si tot cate 1 lingura din zaharul pudra, mixand in continuare pana ce zaharul este incorporat complet si]]></description>
<pubDate>Thu, 22 Feb 2018 06:55:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3804/salate-pizza-straturi-de-cartofi-si-sunca</guid>
<title>Pizza (Straturi) de Cartofi si Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3804/salate-pizza-straturi-de-cartofi-si-sunca</link>
<description><![CDATA[- pregatim sosul beshamel usor lichid; punem in cratita untul sa se topeasca pe foc mic, adaugam faina cind untul este lichid si amestecat cu lingura de lemn, cind faina s-a]]></description>
<pubDate>Thu, 22 Feb 2018 04:15:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1996/ciorbe-supe-supa-de-pui-cu-galuste-de-gris</guid>
<title>Supa de Pui cu Galuste de Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/1996/ciorbe-supe-supa-de-pui-cu-galuste-de-gris</link>
<description><![CDATA[Se spala puiul, se desparte in bucati, se pune deoparte pieptul, care se va folosi pentru felul 2. . . se vor face snitele din el, iar osul se va pune in supa si el. Pulpele se]]></description>
<pubDate>Wed, 21 Feb 2018 11:41:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/401/muraturi-saramurarea-si-afumarea-suncilor</guid>
<title>Saramurarea si Afumarea Suncilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/401/muraturi-saramurarea-si-afumarea-suncilor</link>
<description><![CDATA[Apa o punem sa dea intr-un singur clocot, adaugam sarea, piperul macinat, dafinul, piperul boabe si cimbrul. Usturoiul se zdrobeste cu lama cutitului si se adauga la saramura.  Se]]></description>
<pubDate>Wed, 21 Feb 2018 10:06:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5801/desert-tiramisu-cu-crema-verde</guid>
<title>Tiramisu cu crema Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5801/desert-tiramisu-cu-crema-verde</link>
<description><![CDATA[Blat:  Se amesteca toate ingredientele si se intinde amestecul in tava cu lingura. Este un aluat moale.  Blatul se coace, se taie apoi in doua si se insiropeaza.   Crema:  Se]]></description>
<pubDate>Wed, 21 Feb 2018 09:57:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5339/aperitive-saltison</guid>
<title>Saltison</title>
<link>https://rev.sorin.dok.twn.ro/retete/5339/aperitive-saltison</link>
<description><![CDATA[Portionati puiul spalat bine. Scoateti pielea si indepartati zonele cu grasime.   Puneti-le intr-o cratita de dimensiuni medii (cca 3 l), impreuna cu gelatina, frunzele de dafin,]]></description>
<pubDate>Wed, 21 Feb 2018 06:20:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2084/desert-prajitura-cu-mac-si-visine</guid>
<title>Prajitura cu Mac si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2084/desert-prajitura-cu-mac-si-visine</link>
<description><![CDATA[Punem intr-un vas mierea, galbenusurile de ou, untul topit, coaja de lamaie rasa, 1 lingurita scortisoara macinata, praful de copt si amestecam cu mixerul pana compozitia devine ca]]></description>
<pubDate>Wed, 21 Feb 2018 06:17:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5809/desert-prajitura-cu-mere-si-nuci</guid>
<title>Prajitura cu Mere si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5809/desert-prajitura-cu-mere-si-nuci</link>
<description><![CDATA[Curatam merele, le taiem cuburi si presaram scortisoara.   Mixam cele 4 oua cu zaharul. Adaugam laptele si uleiul mixind in continuare. Adaugam coaja rasa de lamiie, faina]]></description>
<pubDate>Wed, 21 Feb 2018 06:10:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/40/diverse-cartofi-frantuzesti</guid>
<title>Cartofi frantuzesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/40/diverse-cartofi-frantuzesti</link>
<description><![CDATA[Se fierb cartofii intregi si 5 oua. Se lasa sa se raceasca si cand sunt destul de reci ca sa ii curatati, taiati cartofii si ouale felii.   Se incinge cuptorul la 180C (350F).]]></description>
<pubDate>Wed, 21 Feb 2018 04:22:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1906/desert-tort-mimi</guid>
<title>Tort `Mimi`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1906/desert-tort-mimi</link>
<description><![CDATA[Se bat albusurile spuma se adauga treptat zaharul, galbenusele, ricotta (putin amestecata sa fie cat mai omogena) amaretii zdrobiti cu mana, ciocolata taiata mai mare, mai mica la]]></description>
<pubDate>Wed, 21 Feb 2018 01:21:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4750/desert-boabe-de-porumb-fiert-dulcele-copilariei</guid>
<title>Boabe de Porumb Fiert - Dulcele Copilariei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4750/desert-boabe-de-porumb-fiert-dulcele-copilariei</link>
<description><![CDATA[Deci, boabele se indeparteaza de pe stiuleti, se spala bine de tot si se pun intr-un vas cu apa peste noapte.   Se inderateaza de pe suprafata apei toate urmele de impuritati]]></description>
<pubDate>Tue, 20 Feb 2018 14:02:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3239/aperitive-causa-peruana</guid>
<title>Causa Peruana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3239/aperitive-causa-peruana</link>
<description><![CDATA[Am dat intamplator peste o pagina Web cu mancaruri peruane si mi-a sarit in ochi cat sunt de simple, de racoroase, aromate si aratoase! In afara de faptul ca mai toate sunt iuti]]></description>
<pubDate>Tue, 20 Feb 2018 06:42:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2436/desert-prajitura-cappuccino</guid>
<title>Prajitura Cappuccino</title>
<link>https://rev.sorin.dok.twn.ro/retete/2436/desert-prajitura-cappuccino</link>
<description><![CDATA[Preincalziti bine cuptorul si tapetati o tava cu hartie de copt (32x 40 cm).   Blat: Intr-un bol, cerneti faina impreuna cu praful de copt si amestecati-le cu cappuccino.  Bateti]]></description>
<pubDate>Tue, 20 Feb 2018 04:53:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5646/desert-prajitura-cu-foi-de-bulion-si-crema-de-gris-de-post</guid>
<title>Prajitura cu Foi de Bulion si Crema de Gris (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5646/desert-prajitura-cu-foi-de-bulion-si-crema-de-gris-de-post</link>
<description><![CDATA[Mod preparare foi:  Uleiul se amesteca cu zaharul si sare pana ce zaharul se topeste. Se adauga treptat bulionul, romul si faina amestecata cu bicarbonatul. Compozitia obtinuta se]]></description>
<pubDate>Tue, 20 Feb 2018 00:01:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2779/carne-paine-fara-gluten</guid>
<title>Paine fara Gluten</title>
<link>https://rev.sorin.dok.twn.ro/retete/2779/carne-paine-fara-gluten</link>
<description><![CDATA[Prima data am amestecat toate fainile intre ele cu ajutorul unui tel. Am masurat cele 3 cupe de amestec de care aveam nevoie mai departe si restul, am pus intr-un borcan inchis]]></description>
<pubDate>Mon, 19 Feb 2018 23:01:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6840/ciorbe-supe-ciorba-de-loboda</guid>
<title>Ciorba de loboda</title>
<link>https://rev.sorin.dok.twn.ro/retete/6840/ciorbe-supe-ciorba-de-loboda</link>
<description><![CDATA[Se pune uleiul la incins in oala in care urmeaza sa facem ciorba. Morcovii se curata si se taie rondele, ardeiul de taie cubulete, se calesc in uleiul incins pentru 2-3 minute. Se]]></description>
<pubDate>Mon, 19 Feb 2018 21:40:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3732/carne-labtorlo</guid>
<title>Labtorlo</title>
<link>https://rev.sorin.dok.twn.ro/retete/3732/carne-labtorlo</link>
<description><![CDATA[Alifiati drojdia cu zaharul, dizolvati cu putin lapte caldut si omogenizati cu 1 lingurita de faina. Lasati la crescut, in loc cald, timp de 10- 15 min.  Intre timp, amestecati]]></description>
<pubDate>Mon, 19 Feb 2018 21:11:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3345/muraturi-gem-de-caise-pepene-galben-si-condimente</guid>
<title>Gem de Caise, Pepene Galben si Condimente</title>
<link>https://rev.sorin.dok.twn.ro/retete/3345/muraturi-gem-de-caise-pepene-galben-si-condimente</link>
<description><![CDATA[Spalam si scoatem samburii de la caise. Curatam pepenele si-l taiam in cuburi, taiam caisele in patru. Asezam totul intr-o oala pentru dulceata, adaugam zaharul, lamaia si]]></description>
<pubDate>Mon, 19 Feb 2018 16:38:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/424/diverse-cartofi-cu-legume-crenvursti-si-smantana</guid>
<title>Cartofi cu legume, crenvursti si smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/424/diverse-cartofi-cu-legume-crenvursti-si-smantana</link>
<description><![CDATA[Intr-o tigaie punem uleiul, adaugam crenvursti taiati, punem mazarea, morcovi si lasam pe foc 3-4 min.  Separat intr-un vas amestecam oul, smantana, maioneza, mirodeniile, sare si]]></description>
<pubDate>Mon, 19 Feb 2018 12:34:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4046/desert-spuma-cu-capsuni-si-ciocolata</guid>
<title>Spuma cu Capsuni si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4046/desert-spuma-cu-capsuni-si-ciocolata</link>
<description><![CDATA[Curatati de codite capsunile spalate si taiati-le in jumatati sau in sferturi, dupa marime si preferinta. Presarati-le cu zahar pudra si lasati deoparte circa 10 min, sa se]]></description>
<pubDate>Sun, 18 Feb 2018 21:04:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5544/aperitive-mic-dejun-sparanghel-si-ou-moale</guid>
<title>Mic Dejun- Sparanghel si Ou Moale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5544/aperitive-mic-dejun-sparanghel-si-ou-moale</link>
<description><![CDATA[Poate nu ar fi trebut sa postez reteta pentru ca este ceva foarte usor de facut, banal chiar, dar tinand cont ca este un dejun rapid, usor de preparat, un dejun sanatos, un mic]]></description>
<pubDate>Sun, 18 Feb 2018 18:49:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/327/desert-tort-de-mere-cu-crema-de-zahar-ars</guid>
<title>Tort de mere cu crema de zahar ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/327/desert-tort-de-mere-cu-crema-de-zahar-ars</link>
<description><![CDATA[Se arde 1 cana zahar, se intinde pe oala (una mai larga, in care veti face tortul); se adauga merele taiate felii (fara coaja si fara samburi). Se da la cuptor 20 min.  Intre timp,]]></description>
<pubDate>Sun, 18 Feb 2018 17:56:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2122/desert-cozonac-simplu</guid>
<title>Cozonac Simplu</title>
<link>https://rev.sorin.dok.twn.ro/retete/2122/desert-cozonac-simplu</link>
<description><![CDATA[Cozonacul zic eu ca e simplu pt ca nu e f costisitor, nu e bogat in calorii (fata de cozonacul clasic, cu mai mult zahar, smantana, multe oua etc.) si daca se foloseste masina pt]]></description>
<pubDate>Sun, 18 Feb 2018 12:21:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5830/aperitive-pizza-si-un-aluat-dupa-o-reteta-jamie-oliver</guid>
<title>Pizza si Un Aluat Dupa O Reteta Jamie Oliver</title>
<link>https://rev.sorin.dok.twn.ro/retete/5830/aperitive-pizza-si-un-aluat-dupa-o-reteta-jamie-oliver</link>
<description><![CDATA[Sos: Caliti in putin ulei incins usturoiul pana devine usor galbui, avand grija sa nu se arda.  Adaugati frunzele de busuioc, rosiile cu tot cu sos, oregano uscat, putina sare,]]></description>
<pubDate>Sun, 18 Feb 2018 09:31:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/180/carne-adidasi-de-porc-la-cuptor</guid>
<title>`Adidasi` de porc la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/180/carne-adidasi-de-porc-la-cuptor</link>
<description><![CDATA[Unghiile se spala si se curata. Se tau in doua.  Se vor unge unghiile din abundenta cu crema de gulyas si se lasa la rece 1 ora  Dupa ce am lasat la rece unghiile(macar 1 ora) le]]></description>
<pubDate>Sun, 18 Feb 2018 03:58:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1640/aperitive-salata-de-fasole-verde-aperitiv</guid>
<title>Salata de Fasole Verde- Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/1640/aperitive-salata-de-fasole-verde-aperitiv</link>
<description><![CDATA[Fasolea se scurge bine de tot, se toaca mai marunt (daca nu este deja taiata marunt), se amesteca cu usturoiul pisat marunt de tot si cele 2 lingurite de maioneza.   Ridichea se]]></description>
<pubDate>Sat, 17 Feb 2018 18:49:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2275/salate-poienita-cu-ciuperci</guid>
<title>Poienita cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2275/salate-poienita-cu-ciuperci</link>
<description><![CDATA[Ciupercile intregi se fierb, cartofii si morcovul la fel, apoi separat cartofi se curata de coaja se dau pe razatoarea mare si se amesteca cu branza si oregano. Morcovul se rade si]]></description>
<pubDate>Sat, 17 Feb 2018 17:26:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2920/aperitive-caviar-de-vinete-si-ardei-copti</guid>
<title>Caviar de Vinete si Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2920/aperitive-caviar-de-vinete-si-ardei-copti</link>
<description><![CDATA[Coaceti in cuptor vinata si ardeiul  Curatai de coaja si vinata si ardeiul, iar pe acesta il veti curata si de seminte si tocati totul marunt (eu am folosit cutitul in forma de]]></description>
<pubDate>Sat, 17 Feb 2018 13:20:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3402/desert-budinca-de-prune-si-citrice-cu-crema-de-vanilie</guid>
<title>Budinca de Prune si Citrice cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3402/desert-budinca-de-prune-si-citrice-cu-crema-de-vanilie</link>
<description><![CDATA[Se pun prunele taiate in jumatate la fiert (fara samburi) impreuna cu sucurile de citrice si cele 3 linguri de zahar si se fierb 10 minute, dupa care se puen grisul in ploaie]]></description>
<pubDate>Sat, 17 Feb 2018 11:24:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5202/aperitive-trandafiri-aperitiv</guid>
<title>Trandafiri Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/5202/aperitive-trandafiri-aperitiv</link>
<description><![CDATA[Punem intr-un castron mare faina, sarea, zaharul, branza sfaramitata. Incalzim putin apa in care audaugam uleiul si drojdia. Framantam un aluat moale, elastic care nu se lipeste de]]></description>
<pubDate>Sat, 17 Feb 2018 04:34:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/111/diverse-canelloni</guid>
<title>Canelloni</title>
<link>https://rev.sorin.dok.twn.ro/retete/111/diverse-canelloni</link>
<description><![CDATA[Se caleste carnea tocata cu ceapa pana se evapora lichidul pe care-l lasa carnea;Se adauga usturoiul,patrunjelul,piperul,sarea.  Se adauga apoi cele 2 linguri de faina de porumb]]></description>
<pubDate>Sat, 17 Feb 2018 04:15:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6443/salate-icre-de-fasole</guid>
<title>Icre de Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/6443/salate-icre-de-fasole</link>
<description><![CDATA[Fasolea se alege (sa nu fie boabe stricate), se spala in doua-trei ape, apoi se pune la fiert intr-o cratita cu apa. Dupa ce da in cateva clocote, se ia de foc, se acopera cratita]]></description>
<pubDate>Sat, 17 Feb 2018 00:50:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5328/desert-banana-bread-cu-ciocolata</guid>
<title>Banana Bread cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5328/desert-banana-bread-cu-ciocolata</link>
<description><![CDATA[Am strivit cu furculita bananele.   Am frecat ca o crema zaharul si ouale cu mixerul, am adaugat untul, laptele si crema de banane, iar la sfirsit faina cernuta impreuna cu praful]]></description>
<pubDate>Fri, 16 Feb 2018 22:01:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2930/diverse-pui-umplut</guid>
<title>Pui Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2930/diverse-pui-umplut</link>
<description><![CDATA[- am pregatit umplutura amestecind carnea de cirnati cu morcovii curatati si taiati cuburi, merele curatate de coaja si cotor si taiate cuburi, oul batut, kaizerul si parmezanul  -]]></description>
<pubDate>Fri, 16 Feb 2018 13:21:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/325/salate-rosii-umplute-cu-orez-si-ciuperci</guid>
<title>Rosii umplute cu orez si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/325/salate-rosii-umplute-cu-orez-si-ciuperci</link>
<description><![CDATA[Eu am preparat jumatate de compozitie,pentru 6 rosii .Se taie rosia in partea unde a fost codita, se scoate miezul cu semintele, se sareaza si se aseaza cu gura in jos sa se]]></description>
<pubDate>Fri, 16 Feb 2018 12:03:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3809/peste-peste-in-sos-de-oua-la-cuptor</guid>
<title>Peste in Sos de Oua, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3809/peste-peste-in-sos-de-oua-la-cuptor</link>
<description><![CDATA[Fierbeti ouale tari in apa sarata, curatati de coaja, taiati cubulete si dati deoparte. Spalati fileurile de peste, uscati, condimentati cu sare, piper pe ambele parti si puneti-le]]></description>
<pubDate>Thu, 15 Feb 2018 21:52:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4945/carne-ciabatta-cu-masline</guid>
<title>Ciabatta cu Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/4945/carne-ciabatta-cu-masline</link>
<description><![CDATA[Pentru maia: Se combina faina, drojdia si apa intr-un vas si se amesteca cu o lingura de lemn pana la omogenizare. Se acopera cu folie alimentara si se lasa sa stea la temperatura]]></description>
<pubDate>Thu, 15 Feb 2018 16:11:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2745/paste-pizza-coltunasi-cu-ciuperci-si-cartofi</guid>
<title>Coltunasi cu Ciuperci si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2745/paste-pizza-coltunasi-cu-ciuperci-si-cartofi</link>
<description><![CDATA[Fierbeti cartofii curatati si taiati cubulete in apa cu sare, scurgeti si pasati ca pentru piure.   Separat, fierbeti 20 min in apa sarata ciupercile feliate mai mare (daca sunt]]></description>
<pubDate>Thu, 15 Feb 2018 15:12:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1198/carne-pogacele-fragede-cu-jumari</guid>
<title>Pogacele Fragede cu Jumari</title>
<link>https://rev.sorin.dok.twn.ro/retete/1198/carne-pogacele-fragede-cu-jumari</link>
<description><![CDATA[Jumarile le dam prin masina de tocat cu ciurul mijlociu(nr 8, sa nu fie foarte marunt ).   Intr-un vas punem 600 gr faina, 1 lingurita sare, 4 galbenusuri 160 gr jumari macinate,]]></description>
<pubDate>Thu, 15 Feb 2018 14:33:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5348/desert-rulada-de-castane-rusalina</guid>
<title>Rulada de Castane `Rusalina`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5348/desert-rulada-de-castane-rusalina</link>
<description><![CDATA[Nucile se prajesc putin, dupa care se macina marunt (nu se toaca).   Zaharul se pune intr-o craticioara si se caramelizeaza.   Cand prinde o culoare aramie (sa nu se arda ca devine]]></description>
<pubDate>Thu, 15 Feb 2018 10:45:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5479/salate-gulas-fara-carne</guid>
<title>Gulas Fara Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/5479/salate-gulas-fara-carne</link>
<description><![CDATA[Ardeii se spala, se invelesc in folie de aluminiu si se coc in cuptor. Daca vreti, puteti folosi si ardei cruzi. Copti se scot din folie si se lasa la racit.   Apoi se curata, se]]></description>
<pubDate>Thu, 15 Feb 2018 05:49:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2078/ciorbe-supe-ciorba-de-peste</guid>
<title>Ciorba de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2078/ciorbe-supe-ciorba-de-peste</link>
<description><![CDATA[Cei patru carasi impreuna cu telina, morcovul, pastarnacul si patrunjelul se fierb pana ce legumele si pestele se farama foarte bine. Amestecul format se paseaza printr-o sita si]]></description>
<pubDate>Thu, 15 Feb 2018 02:50:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3318/desert-taitei-dulci</guid>
<title>Taitei Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3318/desert-taitei-dulci</link>
<description><![CDATA[Se pune apa la fiert intr-o oala, iar cand aceasta da in clocot se adauga taiteii. Acestia se lasa 10 minute la fiert, dupa care se pun intr-o strecuratoare sub jetul de apa rece.]]></description>
<pubDate>Thu, 15 Feb 2018 01:04:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/116/ciorbe-supe-ciorba-de-burta-iv</guid>
<title>Ciorba de burta (IV)</title>
<link>https://rev.sorin.dok.twn.ro/retete/116/ciorbe-supe-ciorba-de-burta-iv</link>
<description><![CDATA[Burta si oasele de vita se spala bine si se pun la fiert intr-un recipient mare, cu aproximativ 4 sau 4,5 l de apa.  Se ia spuma pana dispare total. Se lasa carnea si burta la]]></description>
<pubDate>Wed, 14 Feb 2018 17:55:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2313/ciorbe-supe-supa-de-ceapa</guid>
<title>Supa de Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2313/ciorbe-supe-supa-de-ceapa</link>
<description><![CDATA[Curatam si spalam legumele, ceapa se taie pestisori, morcovii si cartofii maruntel. Intr-o olita tragem cat sa se inmoaie ceapa alba cu cartofii si morcovul in uleiul de masline.]]></description>
<pubDate>Wed, 14 Feb 2018 13:36:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2021/ciorbe-supe-ciorba-radauteana-ii</guid>
<title>Ciorba Radauteana II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2021/ciorbe-supe-ciorba-radauteana-ii</link>
<description><![CDATA[Punem carnea de pui la fiert impreuna cu ceapa, avand grija sa adunam spuma care se aduna la suprafata. Intre timp sa fim eficienti - pregatim legumele (morcovii, ardeii,]]></description>
<pubDate>Wed, 14 Feb 2018 12:02:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1084/desert-baseema-prajitura-sudaneza-cu-gris</guid>
<title>Baseema - Prajitura Sudaneza cu Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/1084/desert-baseema-prajitura-sudaneza-cu-gris</link>
<description><![CDATA[1. Se amesteca zaharul, nuca de cocos si grisul si apoi se adauga praful de copt.  2. Se pun laptele si untul intr-un vas si se dau in clocot.  3. Se adauga peste lapte si unt]]></description>
<pubDate>Wed, 14 Feb 2018 10:38:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4640/desert-muffins-cu-portocale-si-surprize</guid>
<title>Muffins cu Portocale si Surprize</title>
<link>https://rev.sorin.dok.twn.ro/retete/4640/desert-muffins-cu-portocale-si-surprize</link>
<description><![CDATA[Amestecati nuca macinata cu zahar si scortisoara, apoi framantati cu mana pentru a lega compozitia. Daca acest lucru nu se intampla, adaugati 1- 2 linguri cu suc de porocale,]]></description>
<pubDate>Wed, 14 Feb 2018 09:52:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/936/salate-cordon-bleu-din-vinete</guid>
<title>`Cordon bleu` din vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/936/salate-cordon-bleu-din-vinete</link>
<description><![CDATA[Am taiat vanata in rondele subtiri (numar cu sot), pe care le-am pus in apa cu sare pt. 10 min. Eu am ales 8 rondele potrivite ca marime. Le-am scos din apa si le-am uscat cu]]></description>
<pubDate>Wed, 14 Feb 2018 03:18:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/893/peste-merluza-peste-la-cuptor</guid>
<title>Merluza (peste) la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/893/peste-merluza-peste-la-cuptor</link>
<description><![CDATA[Ceapa taiata solzisori se caleste in uleiul incins cat sa se inmoaie bine (fara sa se rumeneasca), cu un praf de sare, piper, foi de dafin, boia dulce. Tigaia se acopera si se lasa]]></description>
<pubDate>Wed, 14 Feb 2018 00:18:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3872/carne-gatto-de-santa-chiara</guid>
<title>Gatto de Santa Chiara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3872/carne-gatto-de-santa-chiara</link>
<description><![CDATA[Amestecam 30g de faina cu drojdia proaspata si cu apa calduta pana se formeaza o maia lunga. Lassam la temperatura ambianta cam 45 de minute. Fierbem cartoful in coaja, il curatam,]]></description>
<pubDate>Tue, 13 Feb 2018 18:44:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4882/carne-gheare-de-urs-bear-claws</guid>
<title>Gheare de Urs (bear Claws)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4882/carne-gheare-de-urs-bear-claws</link>
<description><![CDATA[Aluatul: Intr-un vas, se amesteca untul cu 450 g de faina. Se da la frigider.  Intr-un alt vas se combina restul de faina cu 10 g de drojdie.   Intr-o cratita se incalzeste]]></description>
<pubDate>Tue, 13 Feb 2018 16:15:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4895/aperitive-bruschette-cu-ardei-rosii-si-busuioc</guid>
<title>Bruschette cu Ardei, Rosii si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4895/aperitive-bruschette-cu-ardei-rosii-si-busuioc</link>
<description><![CDATA[Feliile de paine se prajesc la prajitor, dupa care se dau cu usturoi. Dupa care se toarna ulei de masline, cam 2 linguri pt toate feliile. Lasam feliile depaine deoparte si ne]]></description>
<pubDate>Tue, 13 Feb 2018 15:00:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4423/ciorbe-supe-ciorba-de-burta-cu-supa-de-oase</guid>
<title>Ciorba de Burta cu Supa de Oase</title>
<link>https://rev.sorin.dok.twn.ro/retete/4423/ciorbe-supe-ciorba-de-burta-cu-supa-de-oase</link>
<description><![CDATA[Intr-o cucta (cu capacitate de minim 6 l) puneti ingredientele pentru supa de oase. Completati cu 3. 5-4 l apa in functie de cat de mare este osul si capacitatea cuctei dar sa nu]]></description>
<pubDate>Tue, 13 Feb 2018 09:39:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2567/muraturi-vegeta-facuta-in-casa</guid>
<title>Vegeta Facuta in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2567/muraturi-vegeta-facuta-in-casa</link>
<description><![CDATA[VEGETA facuta in casa:  Ia sa va scot eu din dulciuri ca prea-mi faceti di ciuda!   Fiindca folosim adesesa vegeta, m-am gandit sa va zic si voua cum fac eu produsul asta in casa,]]></description>
<pubDate>Tue, 13 Feb 2018 08:54:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2328/diverse-cartofi-cu-mustar-la-cuptor</guid>
<title>Cartofi cu Mustar la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2328/diverse-cartofi-cu-mustar-la-cuptor</link>
<description><![CDATA[Se curata cartofii de coaja si daca sunt mari se taie in jumatati sau chiar sferturi Se pun la fiert pentru cateva minunte,  Se amesteca uleiul cu mustarul, usturoiul zdrobit,]]></description>
<pubDate>Tue, 13 Feb 2018 06:46:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4396/desert-trandafirasi-cu-nuca-si-gem</guid>
<title>Trandafirasi cu Nuca si Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/4396/desert-trandafirasi-cu-nuca-si-gem</link>
<description><![CDATA[Pentru umplutura, omogenizati bine toate ingredientele. Daca gemul pe care il aveti este mai gros, fluidizati-l putin pe foc mic, apoi amestecati cu restul ingredientelor.]]></description>
<pubDate>Tue, 13 Feb 2018 03:52:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6781/aperitive-rulouri-pizza-yufka</guid>
<title>Rulouri Pizza Yufka</title>
<link>https://rev.sorin.dok.twn.ro/retete/6781/aperitive-rulouri-pizza-yufka</link>
<description><![CDATA[Se deschide pachetul de foi de placinta proaspete si se intinde pe o planseta taiat in patratele. Se suprapun cate 2-3 patrate unse cu ulei unele peste altele, iar apoi se pune oul]]></description>
<pubDate>Tue, 13 Feb 2018 03:18:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1359/aperitive-rulada-din-cap-de-porc</guid>
<title>Rulada din cap de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1359/aperitive-rulada-din-cap-de-porc</link>
<description><![CDATA[Preparare :  Punem capul curatat la fiert. Apa se pune cat sa acopere carnea . Adaugam sarea si lasam sa dea in clocot,apoi spumam. Adaugam restul de ingrediente adica 6 catei de]]></description>
<pubDate>Tue, 13 Feb 2018 02:23:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4394/aperitive-mini-tarte-cu-branza-si-prosciutto</guid>
<title>Mini Tarte cu Branza si Prosciutto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4394/aperitive-mini-tarte-cu-branza-si-prosciutto</link>
<description><![CDATA[Aluatul de foietaj se intinde si se decupeaza cercuri cu ajutorul unei forme de taiat biscuiti sau cu un pahar cu gura subtire. Cercurile de aluat se pun in tavile de mini muffins]]></description>
<pubDate>Tue, 13 Feb 2018 02:07:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4641/ciorbe-supe-ciorba-de-perisoare-acrita-cu-zeama-de-varza</guid>
<title>Ciorba de Perisoare Acrita cu Zeama de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4641/ciorbe-supe-ciorba-de-perisoare-acrita-cu-zeama-de-varza</link>
<description><![CDATA[Opariti orezul spalat, lasati 2-3 min in apa clocotita, treceti-l sub jet de apa rece si scurgeti.  Treceti carnea prin masina de tocat de 2 ori. Framantati bine cu orezul, faina]]></description>
<pubDate>Mon, 12 Feb 2018 20:15:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4594/ciorbe-supe-veloute-de-champagne</guid>
<title>Veloute de Champagne</title>
<link>https://rev.sorin.dok.twn.ro/retete/4594/ciorbe-supe-veloute-de-champagne</link>
<description><![CDATA[Pastarnacul se curata, se spala si se taie in cuburi. Salota o taiem foarte fin.  Intr-o olita tragem in unt salota si pastarnacul.   Varsam deasupra supa calda de legume si]]></description>
<pubDate>Mon, 12 Feb 2018 20:09:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1437/peste-file-de-macrou-in-sos-de-rosii</guid>
<title>File de Macrou in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1437/peste-file-de-macrou-in-sos-de-rosii</link>
<description><![CDATA[Intr-o tava asezam pestele, turnam putin ulei de masline apoi adaugam sucul de rosii sau bulionul diluat in apa in care am pus si condimentele.   Taiem ceapa si presaram deasupra,]]></description>
<pubDate>Mon, 12 Feb 2018 08:58:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1472/paste-pizza-oua-in-pat-de-macaroane-la-cuptor</guid>
<title>Oua in Pat de Macaroane, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1472/paste-pizza-oua-in-pat-de-macaroane-la-cuptor</link>
<description><![CDATA[Patru forme termorezistente se ung cu unt si se pun in frigider, sa se raceasca. Se fierb macaroanele in apa cu sare, astfel incat sa ramana inca tari. Se strecoara si se aseaza]]></description>
<pubDate>Mon, 12 Feb 2018 05:02:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/592/desert-placinta-cu-branza-de-vaci</guid>
<title>Placinta cu branza de vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/592/desert-placinta-cu-branza-de-vaci</link>
<description><![CDATA[-amestecam intr-o cratita laptele, zaharul si uleiul pana incepe sa fiarba apoi dam la racit.  -peste compozitia racita punem oul si bicarbonatul stins cu otet si amestecam bine]]></description>
<pubDate>Mon, 12 Feb 2018 04:23:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2478/carne-friptura-simpla-si-delicioasa</guid>
<title>Friptura Simpla si Delicioasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2478/carne-friptura-simpla-si-delicioasa</link>
<description><![CDATA[Se spala carnea, se portioneaza (se poate lasa si bucata intreaga).   In doua cratite se pune cate jumatate din cantitatea de untura prevazuta in reteta. Bucatile de carne si cele]]></description>
<pubDate>Sun, 11 Feb 2018 17:44:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5634/aperitive-salata-de-conopida</guid>
<title>Salata de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/5634/aperitive-salata-de-conopida</link>
<description><![CDATA[Noua ne place conopida gatita in multe feluri, iar salata de conopida este o gustare perfecta pentru micul dejun sau poate fi servit ca si aperitiv. Prepararea ei este usoara si nu]]></description>
<pubDate>Sun, 11 Feb 2018 17:33:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1102/diverse-garnitura-de-vinete</guid>
<title>Garnitura de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/1102/diverse-garnitura-de-vinete</link>
<description><![CDATA[Spalam bine vatata si o taiem cubulete.    Intr-o tigaie incingem untul si adaugam vinetele. Lasam sa se rumeneasca bine si adaugam cate un pic apa pana se inmoaie, adaugam sare si]]></description>
<pubDate>Sun, 11 Feb 2018 15:11:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6399/desert-tavalita-cu-nuca</guid>
<title>Tavalita cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6399/desert-tavalita-cu-nuca</link>
<description><![CDATA[Se bat ouale cu zaharul, pana se topeste zaharul. Se adauga laptele, uleiul si amoniacul stins. Se incorporeaza faina mestecand usor cu o paleta. Se pune in tava (25/35 cm)]]></description>
<pubDate>Sun, 11 Feb 2018 14:49:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1332/diverse-friptura-cu-sos-de-smantana</guid>
<title>Friptura cu sos de smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1332/diverse-friptura-cu-sos-de-smantana</link>
<description><![CDATA[Am pus carnea la marinat cu apa,un pic vin alb,condimente,bucatele de ceapa si usturoi.  Am lasat-o cam 3-4 ore in frigider si dupa am pus o tigaie pe foc,am pus uleiul de masline]]></description>
<pubDate>Sun, 11 Feb 2018 09:30:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/498/ciorbe-supe-supa-cu-galuste</guid>
<title>Supa cu galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/498/ciorbe-supe-supa-cu-galuste</link>
<description><![CDATA[Se curata toate, se spala si se pun in oala la fiert. Toutul fierce cam 1 h 30 minute sub capac, pana se inmoaie carnea (este carne de vitel, frageda nu carne de vita care necesita]]></description>
<pubDate>Sun, 11 Feb 2018 09:29:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2323/desert-melci-cu-nuca-si-zahar-caramelizat</guid>
<title>Melci cu Nuca si Zahar Caramelizat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2323/desert-melci-cu-nuca-si-zahar-caramelizat</link>
<description><![CDATA[Caramelizati zaharul intr-o cratita sau tava rotunda cu diametrul de 26-28 cm si aveti grija sa tapetati peste tot, atat fundul cat si peretii ei, apoi lasati la racit.   Separat,]]></description>
<pubDate>Sun, 11 Feb 2018 00:56:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5838/desert-spuma-de-gutui-cu-lapte-de-pasare</guid>
<title>Spuma de Gutui cu Lapte de Pasare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5838/desert-spuma-de-gutui-cu-lapte-de-pasare</link>
<description><![CDATA[Spuma de gutui Spalati gutuile de puf si uscati cu un prosop curat.  Asezati-le pe partea cu mustati intr-o tava tapetata cu folie de aluminiu sau hartie de copt.  Dati la cuptorul]]></description>
<pubDate>Sat, 10 Feb 2018 17:03:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3953/desert-placinta-foi-cu-ricotta-si-stafide</guid>
<title>Placinta Foi cu Ricotta si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/3953/desert-placinta-foi-cu-ricotta-si-stafide</link>
<description><![CDATA[Se amesteca branza toata cu ouale, se adauga un praf sare, coaja de lamaie, zeama de lamaie, o lingura gris, stafidele pe care in prealabil le-ati pus in apa calduta cu putina]]></description>
<pubDate>Sat, 10 Feb 2018 16:38:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1199/sosuri-marinata-pentru-carne-de-pui-i</guid>
<title>Marinata Pentru Carne de Pui (I)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1199/sosuri-marinata-pentru-carne-de-pui-i</link>
<description><![CDATA[Se amesteca foarte bine toate ingredientele (legumele se dau pe razatoarea mare, iar ceapa si usturoiul se toaca) si se freaca bine puiul peste tot (si in interior).   Puiul pus la]]></description>
<pubDate>Sat, 10 Feb 2018 12:56:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4451/desert-chec-cu-cacao-pufos</guid>
<title>Chec cu Cacao Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4451/desert-chec-cu-cacao-pufos</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Albusurile se bat spuma cu zaharul, separat galbenusurile se freaca cu un pic de sare, uleiul, zaharul vanilat. Aceasta din urma se pune peste]]></description>
<pubDate>Sat, 10 Feb 2018 11:47:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6110/muraturi-ardei-iuti-in-otet</guid>
<title>Ardei iuti in otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/6110/muraturi-ardei-iuti-in-otet</link>
<description><![CDATA[Ardeii spalati si scursi ii asezam in borcane curate. Ii punem intregi sau taiati .  Facem un amestec din apa, otet,sare si zahar si il punem la fiert. Cand fierbe otetul si]]></description>
<pubDate>Sat, 10 Feb 2018 08:54:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4962/carne-aluat-de-pizza-cu-4-faine</guid>
<title>Aluat de Pizza cu 4 Faine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4962/carne-aluat-de-pizza-cu-4-faine</link>
<description><![CDATA[Intr-un bol mic puneti apa, drojdia si zaharul, amestecati si lasati deoparte.   Intr-un bol mai mare amestecati cu telul fainele si sarea. Turnati apoi drojdia, uleiul de masline]]></description>
<pubDate>Sat, 10 Feb 2018 04:52:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/279/peste-peste-spada-alla-pizzaiola</guid>
<title>Peste spada `alla pizzaiola`</title>
<link>https://rev.sorin.dok.twn.ro/retete/279/peste-peste-spada-alla-pizzaiola</link>
<description><![CDATA[Se pun bucatile de peste intr-un castron iar peste ele turnam uleiul amestecat cu o lingura de oregan si le lasam 15 minute la marinat.Intre timp, taiem caperele marunt,rosile]]></description>
<pubDate>Fri, 09 Feb 2018 18:22:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2766/ciorbe-supe-supa-de-mere-bere-holstein</guid>
<title>Supa de Mere/ Bere Holstein</title>
<link>https://rev.sorin.dok.twn.ro/retete/2766/ciorbe-supe-supa-de-mere-bere-holstein</link>
<description><![CDATA[Faceam asa (cel putin eu am indraznit sa fac ...)   Taiem painea integrala cubulete si-o clocotim in 500 ml apa. Scurgem apoi terciul asta si ne alegem cu 250 ml apa bejulie si-o]]></description>
<pubDate>Fri, 09 Feb 2018 16:10:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2483/diverse-mancare-greceasca</guid>
<title>Mancare Greceasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2483/diverse-mancare-greceasca</link>
<description><![CDATA[Puneti orezul spalat si scurs in apa fierbinte cu sare, amestecati pana da in clocot, apoi lasati sa fiarba acoperit, la foc mic, 12 min.  Luati de pe foc si lasati sa stea, inca]]></description>
<pubDate>Fri, 09 Feb 2018 14:39:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4070/salate-cum-se-scot-semintele-rosiilor-decojite</guid>
<title>Cum Se Scot Semintele Rosiilor Decojite</title>
<link>https://rev.sorin.dok.twn.ro/retete/4070/salate-cum-se-scot-semintele-rosiilor-decojite</link>
<description><![CDATA[Spalati rosiile si lasati la scurs.  Decojiti rosiile.   Taiati rosia in doua, pe linia ecuatorului, folosind un cutit de bucatarie sau unul zimtat.  Tinand o jumatate de]]></description>
<pubDate>Fri, 09 Feb 2018 11:11:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2668/desert-prajitura-pavlova</guid>
<title>Prajitura Pavlova</title>
<link>https://rev.sorin.dok.twn.ro/retete/2668/desert-prajitura-pavlova</link>
<description><![CDATA[Fiindca nu am gasit-o in &quot;Cartea de Bucate rc&quot; si fiindca sunt mereu datoare cu un dulce, am sa va zic de Pavlova asta, a carei inspiratie este chiar balerina in chestiune si]]></description>
<pubDate>Fri, 09 Feb 2018 09:35:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/194/aperitive-oua-umplute-puisori</guid>
<title>Oua umplute - `puisori`</title>
<link>https://rev.sorin.dok.twn.ro/retete/194/aperitive-oua-umplute-puisori</link>
<description><![CDATA[Se fierb ouale.Se lasa la racit si apoi se decojesc.Se taie pe lungime. Galbenusul se freaca bine cu pateul,maioneza si se adauga piper si mustar dupa gust.E indicat sa folositi un]]></description>
<pubDate>Fri, 09 Feb 2018 05:50:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/967/salate-varza-calita-cu-carnati-afumati-si-mamaliga</guid>
<title>Varza Calita cu Carnati Afumati si Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/967/salate-varza-calita-cu-carnati-afumati-si-mamaliga</link>
<description><![CDATA[Acum ca v-am insiruit toate cele necesare pentru aceasta mancare ar fi timpul sa nu ma mai lungesc cu vorba.  Varza o spalam in apa rece, o stoarcem bine si o punem deoparte.]]></description>
<pubDate>Fri, 09 Feb 2018 05:45:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/778/salate-supa-cu-ciuperci-si-legume</guid>
<title>Supa Cu Ciuperci Si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/778/salate-supa-cu-ciuperci-si-legume</link>
<description><![CDATA[Ciupercile le curatam, spalam si le taiem cubulete, gulia la fel. Morcovii si patrunjelul le taiem rondele. Taiem marunt ceapa si o calim pe 50 ml ulei, adaugam ciupercile si le]]></description>
<pubDate>Fri, 09 Feb 2018 02:05:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/27/aperitive-sufleu-de-praz</guid>
<title>Sufleu de praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/27/aperitive-sufleu-de-praz</link>
<description><![CDATA[Se incalzeste cuptorul la 175C (350F).   Se prajeste putin kaiserul, nu foarte crocant. apoi se scoate din tigaie si se pastreaza grasimea de la el. Se adauga putin ulei si se pune]]></description>
<pubDate>Thu, 08 Feb 2018 17:47:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5943/ciorbe-supe-ciorba-cu-galuste-wonton</guid>
<title>Ciorba cu Galuste Wonton</title>
<link>https://rev.sorin.dok.twn.ro/retete/5943/ciorbe-supe-ciorba-cu-galuste-wonton</link>
<description><![CDATA[Ciorba:  Morcovul curatat si spalat, taie-l rondele si pune-l impreuna cu ceapa (curatata si spalata) intreaga, cu ardeiul taiat in fasii mari si cu foaia de dafin in apa la fiert.]]></description>
<pubDate>Thu, 08 Feb 2018 12:13:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1432/peste-crevetii-si-orezul-lor</guid>
<title>Crevetii si Orezul Lor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1432/peste-crevetii-si-orezul-lor</link>
<description><![CDATA[Morcovii si telina se curata, se taie in cuburi nu foarte mici. Ceapa se toaca marunt. Intr-o craticioara se amesteca pe foc trei sferturi din unt cu morcovii, telina si ceapa, se]]></description>
<pubDate>Thu, 08 Feb 2018 07:31:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3366/diverse-tochitura-de-pui</guid>
<title>Tochitura de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3366/diverse-tochitura-de-pui</link>
<description><![CDATA[Se spala, se curata si se taie cubulete sau fasii pieptii de pui apoi se amesteca cu vegeta, la fel se procedeaza cu pipotele si inimile   Intr-un vas mai micut se pun la fiert]]></description>
<pubDate>Thu, 08 Feb 2018 07:18:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5867/desert-tort-cu-crema-de-banane-de-post</guid>
<title>Tort cu Crema de Banane (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5867/desert-tort-cu-crema-de-banane-de-post</link>
<description><![CDATA[Preparare blat:  Se amesteca bine toate ingredientele pana se obtine o pasta cremoasa, din care se coc pe rand doua blaturi si se lasa sa se raceasca.   In timpul cand se coc]]></description>
<pubDate>Thu, 08 Feb 2018 04:17:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4405/aperitive-oua-benedict-cu-somon-afumat-si-sos-hollandaise</guid>
<title>Oua Benedict cu Somon Afumat si Sos Hollandaise</title>
<link>https://rev.sorin.dok.twn.ro/retete/4405/aperitive-oua-benedict-cu-somon-afumat-si-sos-hollandaise</link>
<description><![CDATA[Topiti untul apoi lasati sa se raceasca 15 minute. Intr-un blender puneti acesta, galbenusurile, sare, piper, Dijon, suc de lamaie si pulsati pana cand acesta are textura unei]]></description>
<pubDate>Thu, 08 Feb 2018 03:24:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4138/desert-tort-mixt-frisca-si-ciocolata</guid>
<title>Tort Mixt-Frisca si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4138/desert-tort-mixt-frisca-si-ciocolata</link>
<description><![CDATA[Se separa albusurile de galbenusuri, se bat spuma albusurile cu un praf de sare, si se aduga 2 linguri de zahar, separat se mixeaza galbenusurile cu zaharul ramas pana devine o]]></description>
<pubDate>Thu, 08 Feb 2018 01:45:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3325/diverse-chiftele-din-ficat-de-porc</guid>
<title>Chiftele din Ficat de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3325/diverse-chiftele-din-ficat-de-porc</link>
<description><![CDATA[Tocati ficatul in robot impreuna cu ceapa, cartofii curatati si taiati in cuburi, felia de piine (fara sa o inmuiati in apa caci ficatul este destul de lichid dupa ce il tocati).]]></description>
<pubDate>Thu, 08 Feb 2018 01:43:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/282/desert-turos-bukta-branzoici</guid>
<title>Turos Bukta (Branzoici)</title>
<link>https://rev.sorin.dok.twn.ro/retete/282/desert-turos-bukta-branzoici</link>
<description><![CDATA[In 250 ml lapte caldut dizolvam drojdia, 2 linguri zahar,sarea,zaharul vanilat . In faina se face o gaura in care turnam amestecul de mai sus si il amestecam cu un pic de faina si]]></description>
<pubDate>Wed, 07 Feb 2018 23:49:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5720/salate-curry-de-naut-cu-pilaf-din-conopida</guid>
<title>Curry de Naut cu Pilaf din Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/5720/salate-curry-de-naut-cu-pilaf-din-conopida</link>
<description><![CDATA[Reteta de curry de naut este din revista Jamie Magazine si este o reteta foarte simpla de curry vegan.   Preparare curry din naut:  Pentru ca nu imi place sa folosesc nautul gata]]></description>
<pubDate>Wed, 07 Feb 2018 18:37:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5645/desert-prajitura-tuguiet</guid>
<title>Prajitura Tuguiet</title>
<link>https://rev.sorin.dok.twn.ro/retete/5645/desert-prajitura-tuguiet</link>
<description><![CDATA[Preparare foi:  Albusurile le batem spuma cu zaharul. Faina se amesteca cu nuca macinata, cacao si praful de copt. Adaugam incet acest amestec in bezeaua de albusuri, amestecand]]></description>
<pubDate>Wed, 07 Feb 2018 15:51:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5613/desert-tort-cu-mousse-de-capsuni</guid>
<title>Tort cu Mousse de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5613/desert-tort-cu-mousse-de-capsuni</link>
<description><![CDATA[Pentru blat, batem albusurile spuma timp de 5 minute.   Galbenusurile le mixam cu zaharul pana acesta se topeste (3-4 minute), punem apoi untul topit. Adaugam 1/2 din faina]]></description>
<pubDate>Wed, 07 Feb 2018 14:13:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/95/diverse-rulada-cu-oua</guid>
<title>Rulada cu oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/95/diverse-rulada-cu-oua</link>
<description><![CDATA[Se amesteca carnea tocata cu pesmetul, 1 ou, ceapa razuita pe razatoarea mica, cascavalul, patrunjelul si se potriveste de sare si piper.   Se intinde carnea in forma]]></description>
<pubDate>Wed, 07 Feb 2018 13:24:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6070/desert-tort-brownies-cu-mini-choux-uri</guid>
<title>Tort brownies cu mini choux-uri</title>
<link>https://rev.sorin.dok.twn.ro/retete/6070/desert-tort-brownies-cu-mini-choux-uri</link>
<description><![CDATA[Mini choux-uri:  Apa si uleiul se toarna intr-o craticioara, se adauga sarea si se pune pe foc. Cand incepe sa clocoteasca dam deoparte si adaugam toata faina deodata, amestecam]]></description>
<pubDate>Wed, 07 Feb 2018 12:35:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6379/desert-prajitura-inima-cu-branza-si-jeleu-de-visine</guid>
<title>Prajitura inima cu branza si jeleu de visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6379/desert-prajitura-inima-cu-branza-si-jeleu-de-visine</link>
<description><![CDATA[Faina, zaharul, cacaoa si praful de copt se amesteca impreuna. Se adauga untul taiat bucatele si galbenusul. Se framanta pana obtinem un aluat omogen. Se infoliaza si se da la]]></description>
<pubDate>Tue, 06 Feb 2018 20:43:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/270/desert-coltunasi-cu-branza-de-oi</guid>
<title>Coltunasi cu Branza de Oi</title>
<link>https://rev.sorin.dok.twn.ro/retete/270/desert-coltunasi-cu-branza-de-oi</link>
<description><![CDATA[1. Se amesteca faina, sarea si ouale, apoi se toarna apa calda (aproximativ o canita). Se framanta pana nu se mai lipeste de maini, compozitia sa fie mai putin vartoasa decat la]]></description>
<pubDate>Tue, 06 Feb 2018 19:14:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5313/aperitive-rulada-aperitiv-cu-salam-si-cascaval</guid>
<title>Rulada Aperitiv cu Salam si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5313/aperitive-rulada-aperitiv-cu-salam-si-cascaval</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untura, sarea, faina cernuta, drojdia alifiata cu zahar si dizolvata in apa calduta. Setati programul de aluat.   Daca]]></description>
<pubDate>Tue, 06 Feb 2018 14:42:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/924/muraturi-bulion</guid>
<title>Bulion</title>
<link>https://rev.sorin.dok.twn.ro/retete/924/muraturi-bulion</link>
<description><![CDATA[Rosiile le spalam le taiem bucati mai mici apoi le dam prin masina de stors rosii. Punem sucul rezultat la fiert pe foc mare pana incepe sa fiarba apoi reducem focul la moderat. Eu]]></description>
<pubDate>Tue, 06 Feb 2018 14:36:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6077/paste-pizza-spaghetti-cu-midii-si-sos-de-rosii</guid>
<title>Spaghetti cu midii si sos de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6077/paste-pizza-spaghetti-cu-midii-si-sos-de-rosii</link>
<description><![CDATA[Se fierb spaghetti al dente. Se caleste ceapa in unt . Se adauga si ustoroiul taiat marunt si se mai caleste inca un minut. Se pun si midiile in tigaie si apoi sucul de rosii. Se]]></description>
<pubDate>Tue, 06 Feb 2018 14:26:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2973/desert-curmale-cu-nuci</guid>
<title>Curmale cu Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2973/desert-curmale-cu-nuci</link>
<description><![CDATA[Se scoate samburele din curmala, avand grija sa nu rupeti curmala de tot.  In locul in care a fost samburele se pune un sfert de nuca.  Se poate presara cu nuca de cocos.]]></description>
<pubDate>Tue, 06 Feb 2018 12:17:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1284/diverse-pui-cu-bere</guid>
<title>Pui cu bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1284/diverse-pui-cu-bere</link>
<description><![CDATA[Puiul il taiati in 2 (nu-i greu cei cumparati de la magazin se taie usor) il condimentam bine pe o parte si pe alta. Intr-un vas mai inalt, se pune ulei apoi usturoiul taiat mai]]></description>
<pubDate>Tue, 06 Feb 2018 10:53:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4866/desert-kulfi-cu-scortisoara</guid>
<title>Kulfi (cu Scortisoara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4866/desert-kulfi-cu-scortisoara</link>
<description><![CDATA[- Laptele se pune la fiert (la foc mic) intr-o oala cu pereti dubli.  - Cand laptele ajunge aproape de temperatura de fierbere se reduce flacara si se adauga scortisoara.   - Se]]></description>
<pubDate>Tue, 06 Feb 2018 07:58:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6859/ciorbe-supe-ciorba-de-loboda</guid>
<title>Ciorba de Loboda</title>
<link>https://rev.sorin.dok.twn.ro/retete/6859/ciorbe-supe-ciorba-de-loboda</link>
<description><![CDATA[Spalam loboda bine sub jet de apa rece, apoi o taiem fideluta. Ceapa se curata, se spala si se taie rondele. Punem ceapa la calit, apoi cand s-a inmuiat adaugam loboda si mai lasam]]></description>
<pubDate>Mon, 05 Feb 2018 19:37:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2012/paste-pizza-galuscute-din-faina-nokedli</guid>
<title>Galuscute Din Faina - Nokedli</title>
<link>https://rev.sorin.dok.twn.ro/retete/2012/paste-pizza-galuscute-din-faina-nokedli</link>
<description><![CDATA[Se amesteca faina cu cele 2 oua, sare, 1 lingurita de rama si se adauga treptat apa, frecand bine sa nu ramana cocoloase. Adaugam atata apa cat sa obtinem un aluat mai moale, dar]]></description>
<pubDate>Mon, 05 Feb 2018 17:44:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4848/aperitive-slanina-de-gusa-papricata</guid>
<title>Slanina de Gusa, Papricata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4848/aperitive-slanina-de-gusa-papricata</link>
<description><![CDATA[Acest fel de slanina se prepara din partea de la gat (gusa), in stare proaspata sau sarata, cu soric si cu straturi de carne.  - Slanina sarata intai, o desaram in apa si o punem]]></description>
<pubDate>Mon, 05 Feb 2018 16:25:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2233/desert-prajitura-cu-mere-7</guid>
<title>Prajitura cu Mere (7)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2233/desert-prajitura-cu-mere-7</link>
<description><![CDATA[Se curata merele de coaja si se scobesc in interior. Pudram merele cu nesquik si putin zahar (se pune cate 2 lingurite de nesquik la mar). Intre timp caramelizam vasul cu 10]]></description>
<pubDate>Mon, 05 Feb 2018 13:20:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6250/carne-placinte-ardelenesti-cu-varza-murata-de-post</guid>
<title>Placinte Ardelenesti cu Varza Murata(de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6250/carne-placinte-ardelenesti-cu-varza-murata-de-post</link>
<description><![CDATA[Mod preparare umplutura:  Prima data se prepara umplutura, pentru a se racii.  Ceapa se taie cubulete si se caleste in ulei, dupa care se adauga varza taiata marunt. Se lasa pe foc]]></description>
<pubDate>Mon, 05 Feb 2018 13:06:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/441/diverse-mincarica-din-inima-de-purcel-cu-sos-in-oala-sub-presiune</guid>
<title>Mincarica din inima de purcel cu sos ( in oala sub presiune)</title>
<link>https://rev.sorin.dok.twn.ro/retete/441/diverse-mincarica-din-inima-de-purcel-cu-sos-in-oala-sub-presiune</link>
<description><![CDATA[Am tocat marunt morcovele, ardeiul gras mai maricel, prazul intreg, 1 lingura de ulei si inima taiata cuburi ... Se calesc bine in oala sub presiune fara sa ii punem capacul .. si]]></description>
<pubDate>Mon, 05 Feb 2018 07:04:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2815/carne-pui-cu-tarhon</guid>
<title>Pui cu Tarhon</title>
<link>https://rev.sorin.dok.twn.ro/retete/2815/carne-pui-cu-tarhon</link>
<description><![CDATA[Se spala puiul bine si se condimenteaza in interior si in exterior cu sare si piper. Separat se face un amestec din miez de paine inmuiat in lapte, unt, tarhon, sare si piper. Cu]]></description>
<pubDate>Mon, 05 Feb 2018 05:02:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2521/aperitive-bruschete-cu-rosii</guid>
<title>Bruschete cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2521/aperitive-bruschete-cu-rosii</link>
<description><![CDATA[Se curata rosii de pielita punand una cate una in apa fierbinte apoi se taie cubulete mici. Usturoiul se preseaza marunt pentru a ce se omogeniza cat mai bine cu rosiile. Se adauga]]></description>
<pubDate>Mon, 05 Feb 2018 00:43:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3939/diverse-ficatei-cu-sos-alb</guid>
<title>Ficatei cu Sos Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/3939/diverse-ficatei-cu-sos-alb</link>
<description><![CDATA[Se pune uleiul intr-o tigaie de preferabil de teflon, iar cand s-a incins putin se pun ficateii. Se calesc putin pe ambele parti, pana cand isi vor face o usoara crusta, dupa care]]></description>
<pubDate>Sun, 04 Feb 2018 19:31:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3823/diverse-chiftelute-cu-perisoare-de-cartofi-si-mujdei</guid>
<title>Chiftelute cu Perisoare de Cartofi si Mujdei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3823/diverse-chiftelute-cu-perisoare-de-cartofi-si-mujdei</link>
<description><![CDATA[Chiftelute:  Puneti la rumenit in ulei incins, rosiile curatate de coaja si taiate cubulete, impreuna cu ceapa tocata grosier, pana cand aceasta devine moale. Lasati la racit.]]></description>
<pubDate>Sun, 04 Feb 2018 18:42:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5565/ciorbe-supe-supa-crema-de-broccoli-cu-chipsuri-de-cartofi-violeti</guid>
<title>Supa Crema de Broccoli cu Chipsuri de Cartofi Violeti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5565/ciorbe-supe-supa-crema-de-broccoli-cu-chipsuri-de-cartofi-violeti</link>
<description><![CDATA[Supa verde-mov sau culorile din farfurile.  Culoarea verde este asociata naturii, vietii si sanatatii. Este culoarea calmului si relaxarii, tocmai de aceea, in orice meniu,]]></description>
<pubDate>Sun, 04 Feb 2018 16:52:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1186/desert-crostata-pentru-sarbatorile-de-iarna</guid>
<title>Crostata pentru Sarbatorile de Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1186/desert-crostata-pentru-sarbatorile-de-iarna</link>
<description><![CDATA[Lasam margarina sa se inmoaie bine si o frecam cu zaharul.  Adaugam oul, praful de copt, laptele, lichiorul si faina. Amestecam bine aluatul.   Daca aluatul sta o ora sau doua la]]></description>
<pubDate>Sun, 04 Feb 2018 15:32:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1426/diverse-orezul-saracului</guid>
<title>Orezul `Saracului`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1426/diverse-orezul-saracului</link>
<description><![CDATA[Spalam orezul bine in mai multe ape. Untul il punem la incins intr-o cratita si peste adaugam orezul spalat. Il lasam sa se prajeasca pana capata o culoare usor maronie si atunci]]></description>
<pubDate>Sun, 04 Feb 2018 08:45:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2539/diverse-snitel-cu-cartofi-prajiti-si-sos-de-maioneza</guid>
<title>Snitel cu Cartofi Prajiti si Sos de Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2539/diverse-snitel-cu-cartofi-prajiti-si-sos-de-maioneza</link>
<description><![CDATA[Tamponati fileurile sa se usuce, apoi presarati-le cu sare si piper proaspat macinat pe toate partile. Lasati-le intr-un vas acoperit, la loc racoros, circa 30 min - 1 ora.   Intre]]></description>
<pubDate>Sat, 03 Feb 2018 14:14:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/717/diverse-rulada-cu-crutoane</guid>
<title>Rulada Cu Crutoane</title>
<link>https://rev.sorin.dok.twn.ro/retete/717/diverse-rulada-cu-crutoane</link>
<description><![CDATA[Se amesteca cortofii copti (dati prin razatoare) cu galbenusurile amestecate in prealabil cu untul caldut si cu faina. Se adauga verdeata, nuca, sarea amestecand pana ce se]]></description>
<pubDate>Sat, 03 Feb 2018 13:15:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3214/desert-prajitura-cu-rabarbar</guid>
<title>Prajitura cu Rabarbar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3214/desert-prajitura-cu-rabarbar</link>
<description><![CDATA[Tulpinile de rabarbar se spala si se curata de coaja, apoi se taie in bucatele potrivite. Acestea se pun intr-un castron cu cele 200 de gr. zahar si se amesteca bine. Se separa]]></description>
<pubDate>Sat, 03 Feb 2018 07:47:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3034/carne-pizza-vegetariana</guid>
<title>Pizza Vegetariana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3034/carne-pizza-vegetariana</link>
<description><![CDATA[Deci, aluatul de paine facut ceva mai moale decat in mod normal, se intinde intr-o foaie foarte subtire. La pizza asta vegetariana, e bine sa fie crusta destul de subtire. Se unge]]></description>
<pubDate>Sat, 03 Feb 2018 07:21:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2624/desert-madelene</guid>
<title>Madelene</title>
<link>https://rev.sorin.dok.twn.ro/retete/2624/desert-madelene</link>
<description><![CDATA[Se pune intr-un vas untul si se pune la microunde sa se topeasca(sa nu fiarba). In alt vas se pun ouale si se amesteca cu zaharul praf, cu ajutorul unui mixer, pana se albesc.   Se]]></description>
<pubDate>Sat, 03 Feb 2018 00:05:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/358/desert-mozaic</guid>
<title>Mozaic</title>
<link>https://rev.sorin.dok.twn.ro/retete/358/desert-mozaic</link>
<description><![CDATA[Prepararea blatului:  Albusurile se bat spuma tare cu zaharul,se adauga rahatul,visinele si nuca taiata si treptat se incorporeaza faina si 1/2 praf de copt. Se da la cuptor si se]]></description>
<pubDate>Fri, 02 Feb 2018 18:34:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5730/desert-prajitura-kinder</guid>
<title>Prajitura Kinder</title>
<link>https://rev.sorin.dok.twn.ro/retete/5730/desert-prajitura-kinder</link>
<description><![CDATA[Prepararea blaturilor: Se separa galbenusurile intr-un bol, care se amesteca bine cu zaharul tos si cel vanilinat pana se topeste zaharul. Separat intr-un bol amestecam]]></description>
<pubDate>Fri, 02 Feb 2018 14:39:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6359/diverse-taci-si-inghite</guid>
<title>Taci si inghite</title>
<link>https://rev.sorin.dok.twn.ro/retete/6359/diverse-taci-si-inghite</link>
<description><![CDATA[O reteta simpla si delicioasa care te lasa fara cuvinte .... doar taci si-nghiti:)   Din apa, lapte malai si sare am preparat o mamaliga in care am incorporat untul si parmezanul]]></description>
<pubDate>Fri, 02 Feb 2018 12:33:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/803/desert-rulada-cu-dulceata-sau-cu-crema-de-ciocolata</guid>
<title>Rulada Cu Dulceata Sau Cu Crema De Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/803/desert-rulada-cu-dulceata-sau-cu-crema-de-ciocolata</link>
<description><![CDATA[Blatul:  Se bat albusurile spuma tare impreuna cu zaharul.  Se amesteca galbenusurile cu uleiul.  Amestecati compozitia de albus cu cea de galbenus, amestecand usor sa nu cada]]></description>
<pubDate>Fri, 02 Feb 2018 05:25:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4124/salate-fontina-and-melon-salad</guid>
<title>Fontina And Melon Salad</title>
<link>https://rev.sorin.dok.twn.ro/retete/4124/salate-fontina-and-melon-salad</link>
<description><![CDATA[Pentru paste (farfalle):  - Cantitatea totala de faina pregatita (390 g) se imparte in doua parti: 315 g pentru a incepe framantarea aluatului de paste si 75 g pentru a fi adaugata]]></description>
<pubDate>Fri, 02 Feb 2018 00:48:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1755/muraturi-dulceata-de-visine</guid>
<title>Dulceata de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1755/muraturi-dulceata-de-visine</link>
<description><![CDATA[Se spala visinele, se scot samburii (aici am avut un ajutor de nadejde dupa cum vedeti din fotografii). . . si in vasul in care fierbem dulceata punem un strat de visine unul de]]></description>
<pubDate>Fri, 02 Feb 2018 00:02:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5473/desert-prajitura-dintele-negresei</guid>
<title>Prajitura `dintele Negresei`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5473/desert-prajitura-dintele-negresei</link>
<description><![CDATA[Pentru primul strat:  - Se pune untul intr-un bol si se mixeaza aproximativ 15-20 secunde.  - Se adauga zaharul si se mixeaza pana compozitia devine spumoasa.  - Se adauga treptat]]></description>
<pubDate>Thu, 01 Feb 2018 18:14:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6490/desert-lava-cake</guid>
<title>Lava cake</title>
<link>https://rev.sorin.dok.twn.ro/retete/6490/desert-lava-cake</link>
<description><![CDATA[Spalam murele, le punem intr-o cratita impreuna cu zaharul. Le transferam pe foc, il fierbem pana se ingroasa putin, apoi il dam deoparte sa se raceasca. Intr-un vas rupem]]></description>
<pubDate>Thu, 01 Feb 2018 17:36:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1542/aperitive-placinta-de-post-cu-masline</guid>
<title>Placinta de post cu masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/1542/aperitive-placinta-de-post-cu-masline</link>
<description><![CDATA[Aluatul - Din toate ingredientele se framanta aluatul. Drojdia uscata (ca cea din imagine) nu se lasa la crescut inainte, se amesteca direct cu faina si apoi se pun treptata restul]]></description>
<pubDate>Thu, 01 Feb 2018 13:42:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3031/desert-sweet-cu-fructe-confiate</guid>
<title>Sweet cu Fructe Confiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3031/desert-sweet-cu-fructe-confiate</link>
<description><![CDATA[Amestecam faina cu zaharul, praful de copt, esenta de migdale si le mixam obtinind o pasta pe care o punem in formele pentru prajituri si o dam la cuptor pentru aproximativ 15]]></description>
<pubDate>Thu, 01 Feb 2018 12:29:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2086/carne-pui-la-cuptor-cu-otet-balsamic-kalamata</guid>
<title>Pui la Cuptor cu Otet Balsamic Kalamata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2086/carne-pui-la-cuptor-cu-otet-balsamic-kalamata</link>
<description><![CDATA[Ungeti puiul intreg cu ulei de masline, apoi, condimentati-l cu sare, piper, rozmarin si usturoi pisat, atat la exterior cat si la interior. Asezati-l intr-un vas, turnati 1 canita]]></description>
<pubDate>Thu, 01 Feb 2018 07:47:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2730/desert-tort-cu-crema-de-trufe</guid>
<title>Tort cu Crema de Trufe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2730/desert-tort-cu-crema-de-trufe</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Albusurile se bat spuma cu 3/4 din zahar iar galbenusurile cu restul impreuna cu esenta de rom. Se unesc cele doua compozitii, se cerne]]></description>
<pubDate>Thu, 01 Feb 2018 03:11:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5308/desert-flan-de-philadelphia-si-lapte-condensat</guid>
<title>Flan de Philadelphia si Lapte Condensat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5308/desert-flan-de-philadelphia-si-lapte-condensat</link>
<description><![CDATA[Intr-un bol punem ouale cu zaharul si le mixam bine pana se spumeaza albusul. Dupa aceea adaugam laptele condensat si laptele mixam, apoi punem philadelphia si amestecam pana se]]></description>
<pubDate>Wed, 31 Jan 2018 20:59:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4538/peste-peste-in-sos-de-lamaie-pranz-dietetic</guid>
<title>Peste in Sos de Lamaie (Pranz Dietetic)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4538/peste-peste-in-sos-de-lamaie-pranz-dietetic</link>
<description><![CDATA[Se spala fileurile de peste si se pun pe un servetel absorbant ca sa scapam de excesul de apa. Se aranjeaza intr-o tava, se presara deasupra sare, piper, patrunjel uscat (eventual]]></description>
<pubDate>Wed, 31 Jan 2018 19:44:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2945/carne-cartofi-si-carnati-scaldati-in-smantana-la-cuptor</guid>
<title>Cartofi si Carnati, Scaldati in Smantana, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2945/carne-cartofi-si-carnati-scaldati-in-smantana-la-cuptor</link>
<description><![CDATA[Curatati cartofii si taiati-i rondele. Rumeniti-i in ulei incins, pe ambele parti, pana devin aurii (cartofii nu trebuie prajiti, ci doar sa se inmoaie putin). Puneti-i la scurs]]></description>
<pubDate>Wed, 31 Jan 2018 16:34:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4948/diverse-carne-felii-fettine-alla-pizzaiola</guid>
<title>Carne Felii (Fettine) Alla Pizzaiola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4948/diverse-carne-felii-fettine-alla-pizzaiola</link>
<description><![CDATA[Am trecut carnea prin faina si apoi am prajit-o la foc mare pe ambele parti.   Am adaugat in tigaia cu carnea pulpa de rosii, ceapa, putina sare, maslinele, apa cu lingura daca]]></description>
<pubDate>Wed, 31 Jan 2018 15:57:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3781/desert-tort-din-clatite-cu-crema-caramel</guid>
<title>Tort din Clatite cu Crema Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3781/desert-tort-din-clatite-cu-crema-caramel</link>
<description><![CDATA[Am facut prima data crema, ca sa se raceasca.   - am dizolvat amidonul in 100 ml lapte - zaharul l-am caramelizat - am adaugat untul si am amestecat repede cu o lingura  - am]]></description>
<pubDate>Wed, 31 Jan 2018 13:36:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2777/desert-buturuga-inzapezita</guid>
<title>Buturuga Inzapezita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2777/desert-buturuga-inzapezita</link>
<description><![CDATA[Batem ouale cu zaharul si un praf de sare si apa calduta pana se formeaza o spuma alba. Amestecam cat se poate de omogen faina cu epifin si incorporam totul in spuma de oua.]]></description>
<pubDate>Wed, 31 Jan 2018 13:03:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2598/diverse-tocanita-cu-ciuperci</guid>
<title>Tocanita cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2598/diverse-tocanita-cu-ciuperci</link>
<description><![CDATA[Spalam si pregatim carnea, o taiam in bucatele mici. Curatam si spalam ceapa, morcovii, ciupercutele si usturoiul.   Taiam marunt ceapa, rondele morcovii si pe lungime usturoiul.]]></description>
<pubDate>Wed, 31 Jan 2018 13:00:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6821/desert-pavlova-padurea-neagra</guid>
<title>Pavlova Padurea Neagra</title>
<link>https://rev.sorin.dok.twn.ro/retete/6821/desert-pavlova-padurea-neagra</link>
<description><![CDATA[Asocierea dintre tortul de bezea si Anna Pavlova este una controversata si intens dezbatuta. Originea retetei desertului, care poarta numele renumitei balerine rusesti, nu este]]></description>
<pubDate>Wed, 31 Jan 2018 12:51:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4278/carne-paine-naan-cu-turmeric</guid>
<title>Paine Naan cu Turmeric</title>
<link>https://rev.sorin.dok.twn.ro/retete/4278/carne-paine-naan-cu-turmeric</link>
<description><![CDATA[Intr-o cana dizolvati in apa mierea si drojdia apoi lasati 15 minute. Intr-un bol cu telul amestecati bine faina, sare, turmeric si ghimbir. Faceti loc in mijloc si adaugati 30 g]]></description>
<pubDate>Wed, 31 Jan 2018 07:01:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/615/paste-pizza-sgambi-medii-cu-spaghetti</guid>
<title>Sgambi Medii cu Spaghetti</title>
<link>https://rev.sorin.dok.twn.ro/retete/615/paste-pizza-sgambi-medii-cu-spaghetti</link>
<description><![CDATA[Cum procedam : sgambi se spala bine si se pun in apa cu sare.  Intr-o oala pune putin ulei de masline si 2 catei de usturoi cand uleiul este incins. Se pun apoi sgambi si apa. Se]]></description>
<pubDate>Wed, 31 Jan 2018 01:42:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/209/carne-biscuiti-cu-crema-de-alune</guid>
<title>Biscuiti cu crema de alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/209/carne-biscuiti-cu-crema-de-alune</link>
<description><![CDATA[Se pune crema de alune pe biscuit iar deasupra se lipeste un alt biscuit.Crema se pune ceva mai mult la capete, asa se vor lipi bine.   Dupa aceea se dau prin cafea]]></description>
<pubDate>Wed, 31 Jan 2018 00:41:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2514/desert-melcisori-cu-afine-si-mascarpone</guid>
<title>Melcisori cu Afine si Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/2514/desert-melcisori-cu-afine-si-mascarpone</link>
<description><![CDATA[Pregatiti o maia din drojdie, zahar, apa calduta si lasati-o la crescut 15 min.   Separat, amestecati sarea, mierea si untul in laptele caldut, pana se topesc.   Turnati peste]]></description>
<pubDate>Wed, 31 Jan 2018 00:11:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/726/carne-friptura-de-miel</guid>
<title>Friptura De Miel</title>
<link>https://rev.sorin.dok.twn.ro/retete/726/carne-friptura-de-miel</link>
<description><![CDATA[Spalam carnea, o punem in tava in care punem ulei, usturoiul taiat bucatele, ceapa taiata bucati. Punem la sf. si vin rosu sec, 3 cani.   Acoperim cu staniol si dam la cuptor 1 h]]></description>
<pubDate>Tue, 30 Jan 2018 23:49:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2082/desert-biscuiti-cu-scortisoara-si-vitralii</guid>
<title>Biscuiti cu Scortisoara si Vitralii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2082/desert-biscuiti-cu-scortisoara-si-vitralii</link>
<description><![CDATA[Amestecati zaharul cu untul pana se spumeaza. Adaugati oul intreg si omogenizati bine. Puneti apoi esenta, faina cernuta impreuna cu praful de copt si framantati sau mixati, pana]]></description>
<pubDate>Tue, 30 Jan 2018 23:20:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3682/desert-prajitura-cu-gris-si-branza-de-vaci</guid>
<title>Prajitura cu Gris si Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3682/desert-prajitura-cu-gris-si-branza-de-vaci</link>
<description><![CDATA[Puneti stafidele in rom.  Fierbeti laptele cu 1 praf de sare si 2 linguri de zahar.  Adaugati grisul in ploaie si fierbeti in continuare pana se ingroasa, amestecand continuu.]]></description>
<pubDate>Tue, 30 Jan 2018 19:59:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3552/diverse-garnitura-din-legume</guid>
<title>Garnitura din Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3552/diverse-garnitura-din-legume</link>
<description><![CDATA[Desfaceti conopida si broccoli in buchetele mici si taiati cubulete dovleacul si morcovii curatati, astfel incat, legumele sa fie aproximativ de aceeasi marime.   Asezati-le intr-o]]></description>
<pubDate>Tue, 30 Jan 2018 18:54:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4625/paste-pizza-timballe-di-tortellini</guid>
<title>Timballe di Tortellini</title>
<link>https://rev.sorin.dok.twn.ro/retete/4625/paste-pizza-timballe-di-tortellini</link>
<description><![CDATA[Pentru aluat (pasta brisee):  - Amestecul dintre faina si unt se poate face in robotul de bucatarie. Framantarea propriu-zisa a aluatului se face cu mainile racite sub apa rece si]]></description>
<pubDate>Tue, 30 Jan 2018 16:36:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1809/paste-pizza-salata-de-paste-cu-macrou-dovlecei-si-rosii-uscate</guid>
<title>Salata de Paste cu Macrou, Dovlecei si Rosii Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1809/paste-pizza-salata-de-paste-cu-macrou-dovlecei-si-rosii-uscate</link>
<description><![CDATA[Intr-o tigaie puneti 2 linguri ulei de masline, un catel de usturoi taiat marunt si caliti dovlecelul taiat rondele, apoi lasati sa se raceasca.  Scurgeti de ulei macroul, il]]></description>
<pubDate>Tue, 30 Jan 2018 06:49:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4072/salate-cum-se-taie-rosiile-in-felii-fasii-si-cubulete</guid>
<title>Cum Se Taie Rosiile in Felii, Fasii si Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4072/salate-cum-se-taie-rosiile-in-felii-fasii-si-cubulete</link>
<description><![CDATA[Spalati rosiile si lasati la scurs.  Decojiti rosiile.   Taiati rosia in doua, pe linia  ecuatorului, folosind un cutit de bucatarie sau unul zimtat.   Indepartati]]></description>
<pubDate>Tue, 30 Jan 2018 04:59:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6531/diverse-pilaf-cea-mai-simpla-si-delicioasa-reteta</guid>
<title>Pilaf (cea Mai Simpla si Delicioasa Reteta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6531/diverse-pilaf-cea-mai-simpla-si-delicioasa-reteta</link>
<description><![CDATA[Spalam, curatam si tocam legumele dupa preferinta.  Punem uleiul la incalzit. Cand s-a infierbantat usor adaugam cubuletul de unt (grija mare sa nu se arda). Dupa ce untul s-a]]></description>
<pubDate>Mon, 29 Jan 2018 22:50:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3271/desert-desert-cu-zmeura-si-iaurt</guid>
<title>Desert cu Zmeura si Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3271/desert-desert-cu-zmeura-si-iaurt</link>
<description><![CDATA[Se iau pahare mai mari, cu gura mai larga, cu picior si se aranjeaza pe masa. Se pune in fiecare pahar (sant 4 la numar sau 6 depinde de marimea lor) cate un strat de iaurt simplu,]]></description>
<pubDate>Mon, 29 Jan 2018 01:38:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6563/salate-mancare-de-teci-cu-dovlecel</guid>
<title>Mancare de teci cu dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6563/salate-mancare-de-teci-cu-dovlecel</link>
<description><![CDATA[Se curata ceapa de foi si se spala.  Se taie ardeiul pe jumatate, se curata de seminte si se spala.  Se curata morcovul de coaja si se spala.  Aceste trei legume se pun intr-o]]></description>
<pubDate>Sun, 28 Jan 2018 23:11:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4825/desert-tort-cu-iaurt</guid>
<title>Tort cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/4825/desert-tort-cu-iaurt</link>
<description><![CDATA[Preparare: Se bat bine ouale cu zaharul pana devine o compozitie spumoasa dupa care se adauga mixand bine uleiul (ca la maioneza). Dupa ce sa incorporat complet uleiul se adauga]]></description>
<pubDate>Sun, 28 Jan 2018 21:57:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1502/diverse-chiftelute-umplute-cu-branza</guid>
<title>Chiftelute Umplute cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1502/diverse-chiftelute-umplute-cu-branza</link>
<description><![CDATA[Carnea de curcan tocata, am amestecat-o cu 2-3 catei de usturoi dati prin presa, cartoful razuit, oul intreg si piinea muiata stoarsa si data prin masina de tocat sau robot. Am]]></description>
<pubDate>Sun, 28 Jan 2018 19:51:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1574/desert-alba-ca-zapada-iii</guid>
<title>Alba Ca Zapada III</title>
<link>https://rev.sorin.dok.twn.ro/retete/1574/desert-alba-ca-zapada-iii</link>
<description><![CDATA[Foile:  Se pune faina, praful de copt, sarea intr-un castron cernute.  Separat mixam oualr, zaharul, laptele, uleiul la urma.  Adaugam faina treptat pana iese un aluat (daca-i tare]]></description>
<pubDate>Sun, 28 Jan 2018 18:52:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3713/desert-muffins-cu-gem-de-prune-rosii</guid>
<title>Muffins cu Gem de Prune Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3713/desert-muffins-cu-gem-de-prune-rosii</link>
<description><![CDATA[- Se mixeaza ouale cu sarea si faina pana cand devine o spuma albicioasa - se adauga apoi untul topit, caldut nu fierbinte si apoi toate celelalte ingrediente - se pregatesc]]></description>
<pubDate>Sun, 28 Jan 2018 14:43:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1053/carne-haios</guid>
<title>Haios</title>
<link>https://rev.sorin.dok.twn.ro/retete/1053/carne-haios</link>
<description><![CDATA[Foaie de patiserie (cine doreste pot sa ii dau reteta de foi de haios originala. Eu sint prea lenesa ca sa mai fac foile acasa, este prea mare bataie de cap cu ele, de aia am ales]]></description>
<pubDate>Sun, 28 Jan 2018 12:39:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1146/desert-clatite-pufoase-reteta-cu-afine</guid>
<title>Clatite pufoase reteta cu Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1146/desert-clatite-pufoase-reteta-cu-afine</link>
<description><![CDATA[Batem oul cu zaharul, adaugam sarea, presaram treptat faina si jumatate din cantitatea de lapte. Amestecam bine si turnam restul de lapte. Adaugam si afinele spalate si scurse de]]></description>
<pubDate>Sun, 28 Jan 2018 10:58:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/809/carne-pogacele-cu-branza-si-cascaval</guid>
<title>Pogacele Cu Branza Si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/809/carne-pogacele-cu-branza-si-cascaval</link>
<description><![CDATA[Incalzim 100 ml lapte si adaugam la el 1 lingura de zahar si sare si 30 gr drojdie. Intr-un vas punem 600 gr faina la care adaugam 200 gr untura si le amestecam bine. Apoi se]]></description>
<pubDate>Sun, 28 Jan 2018 10:29:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6598/desert-pasca-traditionala</guid>
<title>Pasca traditionala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6598/desert-pasca-traditionala</link>
<description><![CDATA[Aluatul: Toate ingredientele trebuie sa fie la temperatura camerei, sa nu fie reci. Laptele il punem putin pe foc cat sa fie caldut. Intr-un lighean punem faina si in mijlocul ei]]></description>
<pubDate>Sun, 28 Jan 2018 07:09:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5086/desert-inghetata-de-vanilie</guid>
<title>Inghetata de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5086/desert-inghetata-de-vanilie</link>
<description><![CDATA[Se pune laptele la incalzit (nu trebuie sa ajunga niciodata la temperatura de fierbere).   In timp ce laptele e pe foc, se diseaca pastaia de vanilie cu cutitul si se curata]]></description>
<pubDate>Sun, 28 Jan 2018 05:23:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5051/ciorbe-supe-supa-de-pui-cu-ou</guid>
<title>Supa de Pui cu Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/5051/ciorbe-supe-supa-de-pui-cu-ou</link>
<description><![CDATA[Supa se pune la foc, dupa care se adauga piperul alb si piperul negru, dupa gust.   Pana incepe sa clocoteasca, se curata si se taie usturoiul si ghimbirul. Daca vreti puteti sa le]]></description>
<pubDate>Sun, 28 Jan 2018 02:31:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4000/diverse-creier-pane-piure-cu-varza-si-parmezan-salsa</guid>
<title>Creier Pane, Piure cu Varza si Parmezan, Salsa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4000/diverse-creier-pane-piure-cu-varza-si-parmezan-salsa</link>
<description><![CDATA[Creier - captura de zile mari, cel putin pe aici. Probabil ca nu tuturor le place gustul si consistenta creierului, mie da. Totusi depinde si de felul cum este gatit, data fiind]]></description>
<pubDate>Sun, 28 Jan 2018 00:36:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3989/carne-friptura-de-carne-de-porc-marinata-in-bere</guid>
<title>Friptura de Carne de Porc Marinata in Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3989/carne-friptura-de-carne-de-porc-marinata-in-bere</link>
<description><![CDATA[Carnea de porc se spala bine si se taie feliute subtiri, groase de aproximativ 2 cm. Bucatelele se cresteaza usor, pot fi si bucatele mai subtiri dar aceste nu se cresteaza. Se ia]]></description>
<pubDate>Sat, 27 Jan 2018 18:12:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1752/muraturi-dulceata-de-visine</guid>
<title>Dulceata de visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1752/muraturi-dulceata-de-visine</link>
<description><![CDATA[Se spala fructele, se curata de samburi si codite,se pun intr-o cratita se pune zaharul deasupra si se pun la fiert la foc mic, pana se ingroasa!Dupa ce se inchid borcanele se]]></description>
<pubDate>Sat, 27 Jan 2018 09:59:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4967/aperitive-gogosi-cu-naut</guid>
<title>Gogosi cu Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4967/aperitive-gogosi-cu-naut</link>
<description><![CDATA[Amestecati intr-un castron faina cu apa, un varf de sare, praful de usturoi si nautul facut piure la blender. Se adauga si branza Grana sau Parmigiano rasa, un varf de piper si un]]></description>
<pubDate>Sat, 27 Jan 2018 05:53:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3009/diverse-pui-cu-piersici</guid>
<title>Pui cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/3009/diverse-pui-cu-piersici</link>
<description><![CDATA[Pulpele de pui dezosate in prealabil au fost umplute cu fisii de lamiie, un praf de usturoi, si rulate. Le-am strins nu cu scobitori ci cu ata .... lol. Am &quot; tavalit&quot; rulourile]]></description>
<pubDate>Sat, 27 Jan 2018 04:10:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1122/carne-placinta-cu-praz-branza-si-cartofi</guid>
<title>Placinta cu Praz, Branza si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1122/carne-placinta-cu-praz-branza-si-cartofi</link>
<description><![CDATA[Tocam prazul si il dam la calit aprox 10 min in ulei de masline. Dupa ce il calim il lasam la racit.   Radem branza si cartofii fierti, adaugam prazul racit, in mijlocul]]></description>
<pubDate>Sat, 27 Jan 2018 03:10:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2250/salate-orez-cu-brocoli-la-cuptor</guid>
<title>Orez cu Brocoli la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2250/salate-orez-cu-brocoli-la-cuptor</link>
<description><![CDATA[Se toaca ceapa marunt, morcovul se da pe razatoare, brocolii se rupe buchetele mici, cartofii se taie rondele si se amesteca toate cu orezul spalat.   Peste, se adauga bulionul,]]></description>
<pubDate>Fri, 26 Jan 2018 23:41:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4575/carne-cotlet-de-porc-cu-rozmarin-la-cuptor</guid>
<title>Cotlet de Porc cu Rozmarin, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4575/carne-cotlet-de-porc-cu-rozmarin-la-cuptor</link>
<description><![CDATA[Stropiti cotletele pe ambele fete cu putin ulei de masline si condimentati cu sare, piper si rozmarin, dupa gust.   Puneti-le intr-un vas termorezistent sau intr-o tava tapetata cu]]></description>
<pubDate>Fri, 26 Jan 2018 21:16:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1127/salate-drob-din-boabe-de-soia</guid>
<title>Drob din Boabe de Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1127/salate-drob-din-boabe-de-soia</link>
<description><![CDATA[Soia se alege de impuritati si se lasa la inmuiat, in apa rece (ca si fasolea boabe), pana a doua zi (aprox. 10-12 ore)  Se pune la fiert, la foc domol, in aceeasi apa, dar numai]]></description>
<pubDate>Fri, 26 Jan 2018 14:25:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4584/desert-mousse-de-ciocolata-cu-bezea</guid>
<title>Mousse de Ciocolata cu Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4584/desert-mousse-de-ciocolata-cu-bezea</link>
<description><![CDATA[Incalziti cuptorul la 150 grade. Captusiti 2 tavi de copt cu hartie de copt, desenind linii drepte la distanta de 3 cm una de alta pe una din hartiile de copt.   Bateti albusurile]]></description>
<pubDate>Fri, 26 Jan 2018 13:38:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3253/paste-pizza-paste-cu-dovlecel-si-ciuperci</guid>
<title>Paste cu Dovlecel si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3253/paste-pizza-paste-cu-dovlecel-si-ciuperci</link>
<description><![CDATA[&quot; Eh, daca ar fi fost p-aci un topic cu dezastre in bucatarie, as fi postat acolo ... &quot;   Suna cunoscut? Da am vrut si eu sa fac macaroanele invelite ale Iuliei, varianta cu]]></description>
<pubDate>Fri, 26 Jan 2018 10:06:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5887/salate-spanac-cu-bacon-si-cascaval-la-cuptor</guid>
<title>Spanac cu Bacon si Cascaval, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5887/salate-spanac-cu-bacon-si-cascaval-la-cuptor</link>
<description><![CDATA[Rumeniti fasiile de kaizer / bacon intr-o lingura de ulei.  Adaugati ceapa tocata si continuati calirea pana ce aceasta devine transparenta.  La sfarsit, puneti usturoiul si dupa 1]]></description>
<pubDate>Fri, 26 Jan 2018 08:51:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6483/diverse-frigarui-de-pui-cu-ardei-kapia</guid>
<title>Frigarui de pui cu ardei kapia</title>
<link>https://rev.sorin.dok.twn.ro/retete/6483/diverse-frigarui-de-pui-cu-ardei-kapia</link>
<description><![CDATA[Spalam pieptul de pui, il stergem cu un servetel, il taiem bucatele potrivite. Intr-un bol amestecam uleiul de masline, zeama de lamaie, sare, piper, boia de ardei dulce, putin]]></description>
<pubDate>Fri, 26 Jan 2018 01:10:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6447/diverse-sarmale-moldovenesti</guid>
<title>Sarmale moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6447/diverse-sarmale-moldovenesti</link>
<description><![CDATA[Se curata ceapa si se toaca marunt, dupa care se pune la calit in putin ulei, la foc mic si intr-un vas acoperit, pana cand devine sticloasa.  Se adauga orezul ce a fost trecut]]></description>
<pubDate>Thu, 25 Jan 2018 05:50:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6004/desert-tort-cu-mousse-de-capsuni-si-ciocolata</guid>
<title>Tort cu mousse de capsuni si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6004/desert-tort-cu-mousse-de-capsuni-si-ciocolata</link>
<description><![CDATA[bateti albusurile cu jumatate din cantitatea de zahar pana obtineti o bezea    bateti galbenusurile cu restul de zahar pana se albesc si isi dubleaza volumul    topiti]]></description>
<pubDate>Thu, 25 Jan 2018 05:45:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/576/desert-prajitura-cu-branza-si-stafide</guid>
<title>Prajitura cu branza si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/576/desert-prajitura-cu-branza-si-stafide</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Galbenusurile se bat mai intai cu branza,zaharul, smantana, laptele,coaja de lamaie si zaharul vanilat. Intre timp se topeste untul si se]]></description>
<pubDate>Wed, 24 Jan 2018 21:26:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5183/aperitive-tartine-cu-somon-afumat</guid>
<title>Tartine cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5183/aperitive-tartine-cu-somon-afumat</link>
<description><![CDATA[Intr-un bol se amesteca ricotta cu frunzele de busuioc si patrunjel, taiate, sare si piper.   Painea se pune la prajit. Feliile de paine prajite se ung cu crema, mai sus amintita,]]></description>
<pubDate>Wed, 24 Jan 2018 20:06:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6835/diverse-garnitura-de-cartofi-de-post</guid>
<title>Garnitura de Cartofi de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6835/diverse-garnitura-de-cartofi-de-post</link>
<description><![CDATA[Curatam cartofii de coaja, ii spalam si ii taiem cubulete. Intr-un oala asezam cubuletele de cartofi, acoperim cu apa, presaram putina sare si lasam la fiert atat cat sa intre]]></description>
<pubDate>Wed, 24 Jan 2018 19:40:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6647/desert-placinta-cu-branza</guid>
<title>Placinta cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6647/desert-placinta-cu-branza</link>
<description><![CDATA[Mod de preparare: Se preincalzeste cuptorul. Se lasa aluatul de foietaj sa se incalzeasca la temperatura camerei. Se taie in 2 parti.  Pentru crema de branza: se bat spuma cele 4]]></description>
<pubDate>Wed, 24 Jan 2018 17:35:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4621/carne-chifle-cu-lapte</guid>
<title>Chifle cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4621/carne-chifle-cu-lapte</link>
<description><![CDATA[Preparare: Se topeste drojdia in laptele caldut la care se adauga zaharul si untul topit racorit, intr-un castron se pune faina se face o fantana la care se adauga compozitia de]]></description>
<pubDate>Wed, 24 Jan 2018 13:24:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3064/carne-coronita-si-cornuri-sarate</guid>
<title>Coronita si Cornuri Sarate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3064/carne-coronita-si-cornuri-sarate</link>
<description><![CDATA[Se face un aluat care e destul de moale si se lasa la dospit, cind e crescut se rastoarna pe planseta cu faina si se mai framinta (doar prin impachetare de la margini spre centru]]></description>
<pubDate>Wed, 24 Jan 2018 08:31:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/808/salate-varza-calita-cu-orez</guid>
<title>Varza Calita Cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/808/salate-varza-calita-cu-orez</link>
<description><![CDATA[Se taie varza fidea, ceapa se taie marunt si se caleste pe uleiul incins. Se pune 1 lingura de boia dulce si peste se pune varza taiata si lasam sa se prajeasca impreuna pana varza]]></description>
<pubDate>Wed, 24 Jan 2018 02:58:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3952/muraturi-frunze-de-gulioare-conservate-pentru-iarna</guid>
<title>Frunze de Gulioare Conservate pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3952/muraturi-frunze-de-gulioare-conservate-pentru-iarna</link>
<description><![CDATA[Folositi frunzele de gulioare cat sunt fragede, adica in luna mai.  Spalati-le bine in mai multe ape.   Separat puneti la fiert apa cu sare. Cand aceasta clocoteste introduceti pe]]></description>
<pubDate>Wed, 24 Jan 2018 01:43:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2348/salate-rulada-de-soia-umpluta</guid>
<title>Rulada de Soia Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2348/salate-rulada-de-soia-umpluta</link>
<description><![CDATA[Punem granulele de soia la fiert in apa cu sare timp de 30 minute. Strecuram si lasam la scurs dupa care stoarcem intre maini soia sa iasa bine apa.   Soia stoarsa o asezam intr-un]]></description>
<pubDate>Wed, 24 Jan 2018 01:19:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4530/carne-piept-de-rata-sous-vide</guid>
<title>Piept de Rata Sous Vide</title>
<link>https://rev.sorin.dok.twn.ro/retete/4530/carne-piept-de-rata-sous-vide</link>
<description><![CDATA[Increstati pielea fara sa ajungeti la carne la o distanta de 0. 5 cm intre taieturi. Asezonati pe ambele parti apoi distribuiti frunze de cimbru. Puneti piepturile intr-o punga]]></description>
<pubDate>Tue, 23 Jan 2018 23:40:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6320/desert-placinta-cu-mere</guid>
<title>Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6320/desert-placinta-cu-mere</link>
<description><![CDATA[Merele se curata, se rad, se adauga zaharul si se calesc pana scade tot sucul. Spre final, adaugam si scortisoara. Le lasam sa se raceasca.  Pentru foi se procedeaza]]></description>
<pubDate>Tue, 23 Jan 2018 23:20:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2588/diverse-vita-amortita</guid>
<title>Vita Amortita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2588/diverse-vita-amortita</link>
<description><![CDATA[Se pune uleiul la incins in care se arunca niste felii de ardei iute, apoi carnea cuburi si ardeiul gras taiat bucatele mai mari. Se lasa la foc pana carnea e frageda si ardeiul]]></description>
<pubDate>Tue, 23 Jan 2018 21:08:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4517/muraturi-fasole-verde-la-borcan</guid>
<title>Fasole Verde la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4517/muraturi-fasole-verde-la-borcan</link>
<description><![CDATA[Curatati capetele pastailor de fasole, taiati sau rupeti fiecare pastaie in 2-3 bucati (3-4 cm), spalati in apa rece si lasati la scurs. Puneti-o la fiert intr-o oala cu apa sarata]]></description>
<pubDate>Tue, 23 Jan 2018 17:07:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4645/salate-praz-cu-bacon-si-besamel-la-cuptor</guid>
<title>Praz cu Bacon si Besamel la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4645/salate-praz-cu-bacon-si-besamel-la-cuptor</link>
<description><![CDATA[Curatam si taiem in bucati potrivite prazul. Punem bucatile la fiert la aburi (citeva minute in oala sub presiune, cca 5 minute) sau cit este nevoie in oala normala (pina cind]]></description>
<pubDate>Tue, 23 Jan 2018 15:03:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3/desert-negrese</guid>
<title>Negrese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3/desert-negrese</link>
<description><![CDATA[Intr-un vas se amesteca untul, zaharul, laptele si cele 2 linguri de cacao.  Se pune vasul pe foc si se amesteca continuu pana fierb in clocot. Se fierbe crema obtinuta cateva]]></description>
<pubDate>Tue, 23 Jan 2018 10:36:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1165/carne-rulada-tiganeasca</guid>
<title>Rulada Tiganeasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1165/carne-rulada-tiganeasca</link>
<description><![CDATA[Pulpa de curcan am dezosat-o apoi am batut carnea cu ciocanul de carne sa o subtiez un pic. Usturoiul il pisam, adaugam la el boiaua, piperul si sarea si adaugand ulei il frecam]]></description>
<pubDate>Tue, 23 Jan 2018 07:03:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/334/desert-cremsnit-cu-cocos</guid>
<title>Cremsnit cu Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/334/desert-cremsnit-cu-cocos</link>
<description><![CDATA[Intr-un castron se freaca margarina cu nuca de cocos. Se adauga faina impreuna cu praful de copt. Se pun ouale batute cu zahar si zahar vanilat. Se amensteca pana se]]></description>
<pubDate>Tue, 23 Jan 2018 04:58:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1897/desert-gogosele-cu-iaurt</guid>
<title>Gogosele cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1897/desert-gogosele-cu-iaurt</link>
<description><![CDATA[Bateti bine intr-un bol iaurtul, ouale, esenta de rom, sucul de lamaie, zaharul, zaharul vanilat si un praf de sare. Adaugati faina proaspat cernuta impreuna cu praful de copt.]]></description>
<pubDate>Tue, 23 Jan 2018 03:15:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4487/diverse-cum-se-fierbe-orezul</guid>
<title>Cum se Fierbe Orezul</title>
<link>https://rev.sorin.dok.twn.ro/retete/4487/diverse-cum-se-fierbe-orezul</link>
<description><![CDATA[1/ Adaugati orezul in apa Puneti intr-o cratita mai mare 1    parti apa, 1 parte orez si o cantitate mica de sare.  Daca reteta cere, spalati inainte orezul si scurgeti-l.   2/]]></description>
<pubDate>Mon, 22 Jan 2018 23:36:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3113/carne-focaccia-barese-adica-din-zona-bari</guid>
<title>Focaccia Barese (Adica din Zona Bari)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3113/carne-focaccia-barese-adica-din-zona-bari</link>
<description><![CDATA[Se face un aluat cu ingredientele de mai sus, se lasa sa dospeasca, se incalzeste cuptorul si in acest timp ungem tava cu ulei si cu miinile unse intindem aluatul in tava,]]></description>
<pubDate>Mon, 22 Jan 2018 21:29:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/505/carne-medalioane-macelaresti</guid>
<title>Medalioane macelaresti</title>
<link>https://rev.sorin.dok.twn.ro/retete/505/carne-medalioane-macelaresti</link>
<description><![CDATA[Carnea de porc se taie felii de grosimea unui deget, se sareaza si pipereaza. Castravetii si sunca se taie fasii cat mai subtiri . Intr-o tigaie mai mare se topeste rama si se]]></description>
<pubDate>Mon, 22 Jan 2018 20:51:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5080/diverse-chiftele-din-soia-si-legume</guid>
<title>Chiftele din Soia si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5080/diverse-chiftele-din-soia-si-legume</link>
<description><![CDATA[Apa se pune la fiert, iar cand incepe sa clocoteasca, se pune peste soia. Se lasa soia sa se umfle si sa se raceasca. Dupa care se stoarce bine de apa.   Peste soia, se rad]]></description>
<pubDate>Mon, 22 Jan 2018 15:53:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/231/carne-pui-pe-ciolan</guid>
<title>Pui pe ciolan</title>
<link>https://rev.sorin.dok.twn.ro/retete/231/carne-pui-pe-ciolan</link>
<description><![CDATA[Se taie soricul cu grasime de pe ciolan si se tau cubulete. Restul de ciolan se taie fasii partea cu carne si se pun deoparte. Soricul se pune cu 50 ml apa la calit pana incepe un]]></description>
<pubDate>Mon, 22 Jan 2018 15:34:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3516/desert-chec-cu-suc-zeama-de-clementine</guid>
<title>Chec (cu Suc/Zeama) de Clementine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3516/desert-chec-cu-suc-zeama-de-clementine</link>
<description><![CDATA[- frecam zaharul cu ouale intregi, spuma - adaugam uleiul si sucul de clementine (le treceti prin sita sau folositi instrumentul din poza), coaja de clementine rasa si faina]]></description>
<pubDate>Mon, 22 Jan 2018 12:02:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/460/desert-briose-cu-visine-sau-orice-fruct</guid>
<title>Briose cu visine (sau orice fruct)</title>
<link>https://rev.sorin.dok.twn.ro/retete/460/desert-briose-cu-visine-sau-orice-fruct</link>
<description><![CDATA[-amestecam bine oule ce zaharul cu mixerul pana isi dubleaza compozitia volumul  -adaugam uleiul cate un pic  -punem sarea, coaja de la lamaie si lamaia stoarsa  -adaugam iaurtul]]></description>
<pubDate>Mon, 22 Jan 2018 05:13:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4893/salate-frittata-cu-cartofi-si-spanac</guid>
<title>Frittata cu Cartofi si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4893/salate-frittata-cu-cartofi-si-spanac</link>
<description><![CDATA[Cartofii se curata si se taie felii. Intr-o tigaie se pune ulei, iar cand acesta e infierbantat, se pun cartofi. Se prajesc pe o parte, dupa care se intorc pe cealalta parte. Dupa]]></description>
<pubDate>Mon, 22 Jan 2018 03:02:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4367/diverse-paella-cu-pui-carnati-si-creveti</guid>
<title>Paella cu Pui, Carnati si Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4367/diverse-paella-cu-pui-carnati-si-creveti</link>
<description><![CDATA[Pune tigaia pe flacara, asteapta sa se incinga si toarna in ea o lingura de ulei de masline. Prajeste repede fisiile de bacon impreuna cu rondelele de carnat. Scoate-le pe un]]></description>
<pubDate>Sun, 21 Jan 2018 22:10:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2023/muraturi-pastai-iuti</guid>
<title>Pastai Iuti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2023/muraturi-pastai-iuti</link>
<description><![CDATA[Curatam pastaile si taiem bucatele ardeii iuti. In borcane curate punem un strat de ardei iute iar apoi aranjam rand pe rand pastaile alternand culorile. Incercam pe cat posibil sa]]></description>
<pubDate>Sun, 21 Jan 2018 11:01:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2653/sosuri-sos-de-hrean-cu-mustar-dijon-si-smantana</guid>
<title>Sos de Hrean cu Mustar Dijon si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2653/sosuri-sos-de-hrean-cu-mustar-dijon-si-smantana</link>
<description><![CDATA[Curatati hreanul si dati-l pe razatoarea mica. Stropiti-l cu zeama de lamaie sa nu se oxideze  Amestecati-l cu zahar, sare, mustar Dijon si smantana, omogenizand bine.   Serviti-l]]></description>
<pubDate>Sun, 21 Jan 2018 05:54:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4263/diverse-tocanita-de-cartofi-cu-carne</guid>
<title>Tocanita de Cartofi cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/4263/diverse-tocanita-de-cartofi-cu-carne</link>
<description><![CDATA[Spalati costita si o puneti la fiert; lasati sa fiarba cam 20 minute, dupa care schimbati apa si o puneti din nou la fiert. Taiati ceapa si morcovii. Dupa ce este fiarta carnea,]]></description>
<pubDate>Sun, 21 Jan 2018 03:18:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2872/desert-biscuiti-de-la-bunica</guid>
<title>Biscuiti de la Bunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2872/desert-biscuiti-de-la-bunica</link>
<description><![CDATA[Cantitatea de faina variaza in functie de umezeala din aer sau casa, felul in care a fost macinat graul, calitatea fainii etc...   Deci, ouale se freaca cu zaharul pana se spumeaza]]></description>
<pubDate>Sat, 20 Jan 2018 22:22:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1732/desert-placinta-peticita-cu-mere-apple-cobbler</guid>
<title>Placinta Peticita cu Mere (Apple Cobbler)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1732/desert-placinta-peticita-cu-mere-apple-cobbler</link>
<description><![CDATA[Se incalzeste cuptorul la 180 C (350 F). Merele se curata de coaja si de cotor, se taie felii (8-12), se pun intr-un castron si se amesteca cu zaharul, untul topit, coaja si sucul]]></description>
<pubDate>Sat, 20 Jan 2018 17:25:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6059/diverse-copanele-de-pui-la-cuptor</guid>
<title>Copanele de pui la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6059/diverse-copanele-de-pui-la-cuptor</link>
<description><![CDATA[Spala copanelele de pui, curate-le si pune-le intr-un bol. Pune peste ele smantana, sosul de soia, pudra de usturoi si uleiul.Amesteca bine cu mainile curate pana le ungi pe toate]]></description>
<pubDate>Sat, 20 Jan 2018 17:12:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/312/aperitive-ciuperci-in-cartofi-la-cuptor</guid>
<title>Ciuperci in cartofi la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/312/aperitive-ciuperci-in-cartofi-la-cuptor</link>
<description><![CDATA[Am indepartat coditele ciupercilor.Am taiat cartofii si am decupat in fiecare bucata de cartof cat sa stea ciupercuta.   Am pus ciupercile in fiecare cartof,cate o bucatica de unt]]></description>
<pubDate>Sat, 20 Jan 2018 10:00:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5075/bauturi-ceai-verde</guid>
<title>Ceai Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5075/bauturi-ceai-verde</link>
<description><![CDATA[Inainte de a cumpara un ceai verde trebuie sa se tina cont de anumite aspecte:  - toate frunzele trebuie sa aiba culoarea verde;  - are un termen de valabilitate scurt, de aceea]]></description>
<pubDate>Sat, 20 Jan 2018 09:32:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/366/diverse-minirulade-cu-carne-tocata-si-aluat-de-cartofi</guid>
<title>Minirulade cu carne tocata si aluat de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/366/diverse-minirulade-cu-carne-tocata-si-aluat-de-cartofi</link>
<description><![CDATA[Se framanta foarte bine aluatul cu toate ingredientele, apoi se intinde o foaie cu sucitorul, pe planseta presarata cu faina.  Eu aluatul l-am imparti in doua: o parte am facut]]></description>
<pubDate>Sat, 20 Jan 2018 01:14:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5929/desert-prajitura-cookie</guid>
<title>Prajitura Cookie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5929/desert-prajitura-cookie</link>
<description><![CDATA[Se amesteca zaharul cu untul, dupa care se adauga oul amestecand bine.   Dupa care faina cernuta impreuna cu praful de copt si bicarbonatul amestecand sa rezulte un aluat]]></description>
<pubDate>Fri, 19 Jan 2018 20:13:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1853/diverse-sarmale-lucia</guid>
<title>Sarmale Lucia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1853/diverse-sarmale-lucia</link>
<description><![CDATA[Opariti frunzele de varza in apa clocotita, scurgeti-le si lasati-le la racit.  Caliti 1 minut, in 50 g ulei incins, ceapa si 2 catei de usturoi, tocati marunt. Puneti apoi, orezul]]></description>
<pubDate>Fri, 19 Jan 2018 20:06:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3762/desert-crema-caramel</guid>
<title>Crema Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3762/desert-crema-caramel</link>
<description><![CDATA[Zaharul se pune intr-un vas si se pune la foc mic. Fara a mesteca in el (eu scutur vasul) il lasam pe foc pana devine la culoare maro-auriu! Il luam de pe foc si mestecam bine,]]></description>
<pubDate>Fri, 19 Jan 2018 19:05:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5014/desert-graffe-gogosi</guid>
<title>Graffe (Gogosi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5014/desert-graffe-gogosi</link>
<description><![CDATA[Este un dulce napoletan se gaseste in toate cofetariile din Napoli tot timpul anului, dar este un dulce tipic de carnevale (carnaval).   Se pune faina intr-un castron, se adauga]]></description>
<pubDate>Fri, 19 Jan 2018 18:09:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1818/diverse-ficat-de-vita-cu-ceapa-in-stil-venetian</guid>
<title>Ficat de Vita cu Ceapa, in Stil Venetian</title>
<link>https://rev.sorin.dok.twn.ro/retete/1818/diverse-ficat-de-vita-cu-ceapa-in-stil-venetian</link>
<description><![CDATA[Taiati ficatul in lamele subtiri de circa 1 cm grosime sau cubulete.   Topiti untul si caliti ceapa tocata pana se inmoaie si devine galbuie. Adaugati ficatul si fierbeti in suc]]></description>
<pubDate>Fri, 19 Jan 2018 13:16:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6627/ciorbe-supe-bors-de-legume-cu-smantana</guid>
<title>Bors de legume cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6627/ciorbe-supe-bors-de-legume-cu-smantana</link>
<description><![CDATA[Pregatim toate legumele apoi punem ciorba pe foc. Ceapa o curatam, o tocam, iar cea verde o taiem rondele. Morcovul decojit il facem cubulete, iar ardeiul galben il curatam de]]></description>
<pubDate>Fri, 19 Jan 2018 07:52:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2723/desert-prajitura-cu-mere-si-sos-de-vanilie</guid>
<title>Prajitura cu Mere si Sos de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2723/desert-prajitura-cu-mere-si-sos-de-vanilie</link>
<description><![CDATA[Umplutura: Caliti 10 min merele rase pe razatoarea mare, impreuna cu zaharul si untul. Lasati la racit, apoi inglobati pesmetul si scortisoara.   Aluat: Framantati toate]]></description>
<pubDate>Fri, 19 Jan 2018 03:17:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1315/salate-salata-norvegiana</guid>
<title>Salata Norvegiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1315/salate-salata-norvegiana</link>
<description><![CDATA[Fierbem cartofii curatati si taiati cubulete. Cat fierb cartofii pregatim dressingul din uleiul de masline, sucul de lamaie si patrunjelul tocat marunt.  Tocam somonul in cubulete,]]></description>
<pubDate>Thu, 18 Jan 2018 23:54:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3249/aperitive-aperitiv-cu-seminte</guid>
<title>Aperitiv cu Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3249/aperitive-aperitiv-cu-seminte</link>
<description><![CDATA[Va propun un aperitiv rapid, care ma scoate din impas de multe ori  Blatul Se framanta si se intinde in tava (si pe marginile tavii putin). Nu necesita dospire, dar am experimentat]]></description>
<pubDate>Thu, 18 Jan 2018 23:10:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/354/peste-peste-pane-cu-faina-de-malai</guid>
<title>Peste pane cu faina de malai</title>
<link>https://rev.sorin.dok.twn.ro/retete/354/peste-peste-pane-cu-faina-de-malai</link>
<description><![CDATA[Pestele se codimenteaza dupa gustul fiecaruia cu ingredientele de mai sus, se aseaza intr-un vas si peste se toarna zeama de la o 1/2 de lamaie .   Se lasa asa la frigider macar 2]]></description>
<pubDate>Thu, 18 Jan 2018 17:19:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1419/aperitive-melci-cu-kaizer-cascaval-si-ciuperci</guid>
<title>Melci cu Kaizer, Cascaval si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1419/aperitive-melci-cu-kaizer-cascaval-si-ciuperci</link>
<description><![CDATA[Se desface foaia de aluat peste care se presara kaizerul taiat si prajit, ciupercile, cascavalul ras sau taiat cubulete, maslinele taiate si ketchup-ul.   Se ruleaza aluatul, se]]></description>
<pubDate>Thu, 18 Jan 2018 15:44:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2499/aperitive-aperitiv-de-duminica</guid>
<title>Aperitiv de Duminica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2499/aperitive-aperitiv-de-duminica</link>
<description><![CDATA[Curatati ardeii capia de seminte, cotor si umpleti-i cu un amestec omogen si cremos format din branza sarata, branza de vaci, unt moale, cascaval ras, smantana, ceapa verde si]]></description>
<pubDate>Thu, 18 Jan 2018 06:25:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6860/desert-cornulete-cu-rahat</guid>
<title>Cornulete cu rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6860/desert-cornulete-cu-rahat</link>
<description><![CDATA[Amestecam drojdia cu 3 linguri de apa claduta si zaharul si lasam sa dospeasca 5 minute.Separat amestecam restul de apa si uleiul. Intr-un vas mai inalt punem faina, praful de]]></description>
<pubDate>Wed, 17 Jan 2018 14:25:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1773/desert-prajitura-cu-branza-si-capsuni</guid>
<title>Prajitura cu Branza si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/1773/desert-prajitura-cu-branza-si-capsuni</link>
<description><![CDATA[Se separa ouale, galbenusurile se bat spuma cu 1 lg zahar iar albusurile cu restul. Se amesteca lejer cele doua compozitii si se cerne deasupra faina peste care am adaugat praful]]></description>
<pubDate>Wed, 17 Jan 2018 13:12:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6325/diverse-tocanita-de-porc-cu-cartofi</guid>
<title>Tocanita de Porc cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6325/diverse-tocanita-de-porc-cu-cartofi</link>
<description><![CDATA[Spalam carnea, o tamponam pentru a fi uscata si o taiem cubulete.  O punem la calit intr-o cratita, in untura incinsa. Cand se rumeneste, adaugam ceapa si o lasam 2-3 minute sa se]]></description>
<pubDate>Wed, 17 Jan 2018 10:38:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2108/desert-tort-iepuras</guid>
<title>Tort Iepuras</title>
<link>https://rev.sorin.dok.twn.ro/retete/2108/desert-tort-iepuras</link>
<description><![CDATA[Blat: Coacem 2 blaturi de piscot din cate 10 oua fiecare intr-o forma rotunda (cu diametrul de 26 cm). Fiecare blat dupa racire il taiem in doua. Unul din blaturi il lasam rotund]]></description>
<pubDate>Wed, 17 Jan 2018 07:36:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2631/desert-prajitura-hindenburg-reteta-bunicii</guid>
<title>Prajitura Hindenburg (Reteta Bunicii)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2631/desert-prajitura-hindenburg-reteta-bunicii</link>
<description><![CDATA[Se amesteca faina (300 g) prima data cu untul pana se obtine o consistenta faramicioasa, se adauga zaharul, vanilia (zaharul vanilat), coaja si sucul de lamaie precum si]]></description>
<pubDate>Wed, 17 Jan 2018 05:43:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2030/aperitive-fundite-crocante</guid>
<title>`Fundite` Crocante</title>
<link>https://rev.sorin.dok.twn.ro/retete/2030/aperitive-fundite-crocante</link>
<description><![CDATA[Daca aluatul este congelat, lasati la decongelat.   Intindeti o foaie de aluat si presarati pe 1/2 din ea, cat mai uniform, cascavalul ras si oregano (dupa gust). Asezati peste,]]></description>
<pubDate>Wed, 17 Jan 2018 03:58:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/502/desert-prajiturele-de-ciocolata-cu-cirese</guid>
<title>Prajiturele de ciocolata cu cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/502/desert-prajiturele-de-ciocolata-cu-cirese</link>
<description><![CDATA[Intr-un castron se freaca untul si zaharul impreuna pana se obtine o crema pufoasa. Se adauga oul si esenta de vanilie, apoi ciocolata si faina si scortisoara si se amesteca bine.]]></description>
<pubDate>Wed, 17 Jan 2018 03:20:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3467/desert-cozonacel-de-post</guid>
<title>Cozonacel de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/3467/desert-cozonacel-de-post</link>
<description><![CDATA[Am pus drojdia la inmuiat cu lapte de soia caldut si un pic zahar, am amestecat apoi toate ingredientele intr-un castronel si nu am framantat prea mult, 5 minute, am lasat mai]]></description>
<pubDate>Tue, 16 Jan 2018 21:06:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4018/desert-tort-cu-ciocolata-pentru-antonel</guid>
<title>Tort cu Ciocolata Pentru Antonel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4018/desert-tort-cu-ciocolata-pentru-antonel</link>
<description><![CDATA[Ziua i:  Pentru pandispan:  - Se aseaza in bolul mixerului ouale (albusuri si galbenusuri) si zaharul. Se mixeaza aceste ingrediente la viteza mare timp de aproximativ 15 minute]]></description>
<pubDate>Tue, 16 Jan 2018 12:02:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1282/desert-muffins-cu-inima-de-caramel</guid>
<title>Muffins cu inima de caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1282/desert-muffins-cu-inima-de-caramel</link>
<description><![CDATA[Se incinge cuptorul la 160 grade Celsius. Se tapeteaza cu suporturi de hartie formele de muffins(briose) Se toaca caramelele . Se topeste ciocolata la bain-marie. Intr-un bol mai]]></description>
<pubDate>Tue, 16 Jan 2018 02:46:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/948/carne-placinta-cu-ciuperci-gombas-pirog</guid>
<title>Placinta cu Ciuperci - Gombas Pirog</title>
<link>https://rev.sorin.dok.twn.ro/retete/948/carne-placinta-cu-ciuperci-gombas-pirog</link>
<description><![CDATA[Punem faina, smantana, uleiul, ouale si sarea intr-un vas si framantam un aluat pe care il lasam la odihna pana pregatim umplutura.   Pe 2 linguri de ulei calim ceapa taiata]]></description>
<pubDate>Mon, 15 Jan 2018 22:11:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1097/salate-conopida-frantuzeasca</guid>
<title>Conopida Frantuzeasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1097/salate-conopida-frantuzeasca</link>
<description><![CDATA[Conopida o desfacem buchetele si o punem la fiert in apa cu sare cand aceasta da in clocot. Ciupercile proaspete le curatam le taiem felii si apoi le calim pe un pic de ulei. Sunca]]></description>
<pubDate>Mon, 15 Jan 2018 17:36:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3008/paste-pizza-paste-cu-branza-si-crusta-din-paine</guid>
<title>Paste cu Branza si Crusta din Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3008/paste-pizza-paste-cu-branza-si-crusta-din-paine</link>
<description><![CDATA[Fierbeti pastele al dente, in apa clocotinda cu sare, scurgeti si lasati la racit.  Caliti faina in 4 linguri de unt incins, sarati, piperati si adaugati treptat laptele. Dati in]]></description>
<pubDate>Mon, 15 Jan 2018 06:46:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4918/paste-pizza-penne-rigate-cu-piept-de-pui-si-ciuperci-la-cuptor</guid>
<title>Penne Rigate cu Piept de Pui si Ciuperci, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4918/paste-pizza-penne-rigate-cu-piept-de-pui-si-ciuperci-la-cuptor</link>
<description><![CDATA[Pieptul de pui se taie felii subtiri si se pune la prajit in 5 linguri de ulei de masline.  Dupa cateva minute in care carnea s-a prajit, se adauga ciupercile. Adaugam putina sare]]></description>
<pubDate>Mon, 15 Jan 2018 03:11:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4126/salate-salata-de-ou-cu-rosii-si-branza</guid>
<title>Salata de Ou cu Rosii si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4126/salate-salata-de-ou-cu-rosii-si-branza</link>
<description><![CDATA[Se fierbe oul tare. Intre timp se toaca marunt rosia si maslinele precum si patrunjelul. Se amesteca cu putin ulei si putin suc de lamaie, sare si se pune deoparte. Oul fiert se]]></description>
<pubDate>Mon, 15 Jan 2018 01:39:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3110/desert-sutlac-budinca-de-orez-cu-lapte-reteta-turceasca</guid>
<title>Sutlac - Budinca de Orez cu Lapte - Reteta Turceasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3110/desert-sutlac-budinca-de-orez-cu-lapte-reteta-turceasca</link>
<description><![CDATA[Se fierbe intii orezul in apa cu sare, cind scade apa adaugam laptele + smintina dulce + zahar + vanilie ... si lasi sa fiarba la foc mic de tot pina cind orezul e gata (nu trebuie]]></description>
<pubDate>Mon, 15 Jan 2018 01:04:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3243/aperitive-chiftelute-din-soia-si-fulgi-de-ovaz</guid>
<title>Chiftelute din Soia si Fulgi de Ovaz</title>
<link>https://rev.sorin.dok.twn.ro/retete/3243/aperitive-chiftelute-din-soia-si-fulgi-de-ovaz</link>
<description><![CDATA[Chiftelutele acestea le prepar din resturile rezultate in urma prepararii laptelui de soia (ofara), dar se pot folosi si granule de soia inmuiate in apa fiarta.   Fulgii de ovaz se]]></description>
<pubDate>Sun, 14 Jan 2018 15:53:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/361/muraturi-salata-olteneasca-csalamale</guid>
<title>Salata olteneasca - Csalamale</title>
<link>https://rev.sorin.dok.twn.ro/retete/361/muraturi-salata-olteneasca-csalamale</link>
<description><![CDATA[Varza, castravetii,ardeii curatati se taie felii subtiri. Acestea se amesteca intr-un vas mare impreuna cu otetul, zaharul pus dupa gust, sare,piper alb si 1 lingura mare de]]></description>
<pubDate>Sun, 14 Jan 2018 14:51:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3448/ciorbe-supe-ciorba-de-perisoare</guid>
<title>Ciorba de Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3448/ciorbe-supe-ciorba-de-perisoare</link>
<description><![CDATA[Pentru ciorba, taiem prazul, rondele, ciapa si ardeiul cubulete, iar restul legumelor le dam pe razatoarea mare. Punem uleiul la incins intr-o oala de 5-6L si adaugam legumele la]]></description>
<pubDate>Sun, 14 Jan 2018 08:57:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5372/carne-painici-laugenbrot</guid>
<title>Painici Laugenbrot</title>
<link>https://rev.sorin.dok.twn.ro/retete/5372/carne-painici-laugenbrot</link>
<description><![CDATA[Amestecam drojdia cu putina apa calduta, zaharul si 2 linguri cu faina.   Punem intr-un bol restul de faina iar in mijloc punem amestecul de drojdie. Lasam aproximativ 10 minute la]]></description>
<pubDate>Sun, 14 Jan 2018 03:56:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2656/desert-prajitura-ultra-rapida-cu-branza-de-vaci</guid>
<title>Prajitura Ultra- Rapida cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2656/desert-prajitura-ultra-rapida-cu-branza-de-vaci</link>
<description><![CDATA[Puneti stafidele la inmuiat in rom. Tapetati o tava (25x 35 cm) cu hartie de copt, radicand marginile. Amestecati intr-un bol faina cernuta impreuna cu praful de copt si zaharul]]></description>
<pubDate>Sat, 13 Jan 2018 19:38:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3909/peste-portofel-cu-somon-si-sos-olandez</guid>
<title>Portofel cu Somon si Sos Olandez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3909/peste-portofel-cu-somon-si-sos-olandez</link>
<description><![CDATA[Intr-o craticioara inabusim 2-3 minute ciupercile cu putin unt, cateva boabe de piper rosu si 2 linguri de vin.  Fileurile se presara cu condimente pentru peste si se ung cu]]></description>
<pubDate>Sat, 13 Jan 2018 19:36:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2238/salate-torta-cu-rosii-cartofi-si-mozzarella</guid>
<title>Torta cu Rosii, Cartofi si Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/2238/salate-torta-cu-rosii-cartofi-si-mozzarella</link>
<description><![CDATA[Se taie cartofii in felii subtiri, rosiile rondele si mozzarella tot feliute cat se poate de subtiri. Se pregateste tava, o ungem cu ulei si asezam in straturi: cartofii, rosiile,]]></description>
<pubDate>Sat, 13 Jan 2018 19:33:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6649/aperitive-timbale-de-fasole-si-spuma-de-sunca</guid>
<title>Timbale de fasole si spuma de sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6649/aperitive-timbale-de-fasole-si-spuma-de-sunca</link>
<description><![CDATA[Cartofii curatatisispalatise pun la fiert in apa cu sare Sunca se taie cubulete mici apoi se freaca bine cu santana si daca este nevoie se sareaza si pipereaza,dupa gust Se fierbe]]></description>
<pubDate>Sat, 13 Jan 2018 19:15:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5460/diverse-pui-in-crusta-delicata-la-cuptor</guid>
<title>Pui in Crusta Delicata, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5460/diverse-pui-in-crusta-delicata-la-cuptor</link>
<description><![CDATA[Indepartati pielea de pe pieptul de pui, apoi spalati si stergeti cu servetele absorbante.  Taiati-l in asa fel incat sa obtineti 4- 5 felii de grosime potrivita si aproximativ]]></description>
<pubDate>Sat, 13 Jan 2018 18:55:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5601/aperitive-tort-aperitiv-de-cascaval</guid>
<title>Tort Aperitiv de Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5601/aperitive-tort-aperitiv-de-cascaval</link>
<description><![CDATA[Crema de branza cu paprika: Amestecati branza topita cu paprika / boia pana devine omogena si cu aspect cremos.  Daca folositi triunghiuri de branza topita, zdrobiti-le intai cu]]></description>
<pubDate>Sat, 13 Jan 2018 14:56:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6052/paste-pizza-paste-cu-ton-si-creveti</guid>
<title>Paste cu Ton si Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6052/paste-pizza-paste-cu-ton-si-creveti</link>
<description><![CDATA[Punem uleiul de masline la incins, intre timp taiem ceapa rondele, o aruncam in tigaie, o lasam pana se ingalbeneste putin, apoi adaugam crevetii.   Ca sa nu stam degeaba 5-7]]></description>
<pubDate>Sat, 13 Jan 2018 06:52:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2528/ciorbe-supe-ciorba-de-vacuta</guid>
<title>Ciorba de Vacuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2528/ciorbe-supe-ciorba-de-vacuta</link>
<description><![CDATA[Se pun costitele la fiert, cand da in clocot se inlatura cu grija spuma formata si mai lasam sa fiarba 20 min. Adaugam ceapa taiata marunt, morcovul si telina date prin razatoarea]]></description>
<pubDate>Sat, 13 Jan 2018 01:51:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/302/diverse-orez-cu-dovlecel-si-bere</guid>
<title>Orez cu dovlecel si bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/302/diverse-orez-cu-dovlecel-si-bere</link>
<description><![CDATA[Se caleste ceapa in ulei si dovlecelul cuburi, se adauga orezul si se amesteca pina cind devine usor transparent .. se varsa berea si se lasa sa se evapore alcoolul ... apoi se]]></description>
<pubDate>Sat, 13 Jan 2018 01:31:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2853/desert-rulouri-insiropate</guid>
<title>Rulouri Insiropate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2853/desert-rulouri-insiropate</link>
<description><![CDATA[Puneti la dezghetat foile de placinta.   Faceti siropul: fierbeti apa cu zaharul pana ce acesta s-a topit, adaugati sucul si coaja rasa de lamaie si fierbeti inca 3- 4 min, la foc]]></description>
<pubDate>Fri, 12 Jan 2018 22:47:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2340/desert-cornulete-bicolore-diana</guid>
<title>Cornulete Bicolore (Diana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2340/desert-cornulete-bicolore-diana</link>
<description><![CDATA[Se amesteca laptele, uleiul, ouale, praful de copt, drojdia, zaharul iar apoi adaugam faina pana obtinem un aluat elastic, care nu se mai lipeste de maini, dupa care se lasa la]]></description>
<pubDate>Fri, 12 Jan 2018 22:40:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2830/salate-farinata</guid>
<title>Farinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2830/salate-farinata</link>
<description><![CDATA[Intr-un castron se amesteca faina cu apa. Apa se toarna putin cate putin, amestecand bine cu telul asa incat sa nu se formeze cocoloase. Sarati asa din ochi (oricum, se poate]]></description>
<pubDate>Fri, 12 Jan 2018 18:27:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3491/desert-pearl-sugar-zahar-decorativ-nisipos</guid>
<title>Pearl Sugar- Zahar Decorativ (Nisipos)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3491/desert-pearl-sugar-zahar-decorativ-nisipos</link>
<description><![CDATA[Cantariti cu mare precizie ingredientele.  Amestecati zaharul cu apa, apoi luati cate putin din compozitia sfaramicioasa si framantati in palma pana se leaga amestecul si se]]></description>
<pubDate>Fri, 12 Jan 2018 15:42:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3773/desert-ciocolata-calda-in-foetaj</guid>
<title>Ciocolata Calda in Foetaj</title>
<link>https://rev.sorin.dok.twn.ro/retete/3773/desert-ciocolata-calda-in-foetaj</link>
<description><![CDATA[Se pune drojdia cu zaharul si laptele caldut intr-un castronel si se lasa 15 minute, dupa 15 minute se amesteca toate ingredientele si se framanta un aluat, acest aluat il impartim]]></description>
<pubDate>Fri, 12 Jan 2018 12:01:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4214/desert-biscuiti-cu-miere</guid>
<title>Biscuiti cu Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4214/desert-biscuiti-cu-miere</link>
<description><![CDATA[- Se mixeaza toate ingredientele: faina, margarina, zaharul, mierea, ouale, scortisoara, bicarbonatul si laptele, pana se obtine o compozitie omogena.  - Se tapeteaza o tava cu]]></description>
<pubDate>Thu, 11 Jan 2018 23:55:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5766/desert-galuste-cu-prune-instant-din-praf-de-piure-de-cartofi</guid>
<title>Galuste cu Prune - Instant din Praf de Piure de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5766/desert-galuste-cu-prune-instant-din-praf-de-piure-de-cartofi</link>
<description><![CDATA[- intr-un castron amestecam praful de piure cu apa fiarta (nu toata de la inceput, ci incet incet) cit sa obtinem un aluat mai compact, adaugam oul si un praf de sare si framintam]]></description>
<pubDate>Thu, 11 Jan 2018 17:02:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2170/paste-pizza-paste-cu-branza-si-migdale</guid>
<title>Paste cu Branza si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2170/paste-pizza-paste-cu-branza-si-migdale</link>
<description><![CDATA[Se fierb pastele, se sfarama branza, se piseaza migdalele. Cand pastele sunt gata se amesteca cu branza, migdale, miere si scortisoara. Se pastreaza migdale si pentru pus deasupra!]]></description>
<pubDate>Thu, 11 Jan 2018 13:06:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6164/ciorbe-supe-supa-de-vitel-cu-taitei-de-casa</guid>
<title>Supa de vitel cu taitei de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6164/ciorbe-supe-supa-de-vitel-cu-taitei-de-casa</link>
<description><![CDATA[Spalam oasele de vitel si le punem la fiert in apa rece cu un praf de sare.Indepartam spuma formata . Mai adaugam apa cand scade. Cand carnea incepe sa devina frageda,punem]]></description>
<pubDate>Thu, 11 Jan 2018 08:48:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2681/desert-placinta-cu-branza-varianta-turceasca</guid>
<title>Placinta cu Branza (varianta Turceasca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2681/desert-placinta-cu-branza-varianta-turceasca</link>
<description><![CDATA[ALUAT:  Faina se amesteca cu galbenusurile, se adauga si albusurile batute spuma si un pic de sare.   Se framanta un aluat elastic care se lasa la odihnit cam 15 min.   In timpul]]></description>
<pubDate>Thu, 11 Jan 2018 02:51:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5361/paste-pizza-spaghete-cu-legume-a-la-bolognese</guid>
<title>Spaghete cu Legume A la Bolognese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5361/paste-pizza-spaghete-cu-legume-a-la-bolognese</link>
<description><![CDATA[Usturoiul se curata de coaja. Ceapa se curata de coaja, se spala si se taie rondele. Ardeiul iute se spala si se curata de seminte. Morcovii se curata, se spala si se taie cuburi]]></description>
<pubDate>Thu, 11 Jan 2018 02:46:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3077/diverse-barca-cu-pinze-din-dovlecel-umplut</guid>
<title>Barca cu Pinze din Dovlecel Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3077/diverse-barca-cu-pinze-din-dovlecel-umplut</link>
<description><![CDATA[* o bucata din coaja de dovlecel taiata inainte de a incepe sa scoateti miezul va va fi folositoare pe post de vela, infipta in scobitoare.   * ca sa nu se arda scobitorile in]]></description>
<pubDate>Wed, 10 Jan 2018 20:36:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3701/peste-bruschette-de-ton-cu-mozzarella</guid>
<title>Bruschette de Ton cu Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/3701/peste-bruschette-de-ton-cu-mozzarella</link>
<description><![CDATA[Se scoate tonul din conserva si se pune la scurs pe un servet absorbant de bucatarie. Dupa ce s-a scurs de ulei, se rupe cu furculita. Intr-o farfurie adinca se amesteca tonul cu]]></description>
<pubDate>Wed, 10 Jan 2018 16:48:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5264/ciorbe-supe-supa-crema-de-dovleac</guid>
<title>Supa Crema de Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5264/ciorbe-supe-supa-crema-de-dovleac</link>
<description><![CDATA[Se curata legumele si se taie cuburi, ceapa se toaca mai mare. Dovleacul se curata, se taie cuburi dar o bucata se lasa deoparte. Intr-o oala se pune uleiul, se adauga ceapa se]]></description>
<pubDate>Wed, 10 Jan 2018 10:12:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4446/carne-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata-de-afine</guid>
<title>Reteta de preparare a papanasilor cu Smantana si Dulceata de Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4446/carne-reteta-de-preparare-a-papanasilor-cu-smantana-si-dulceata-de-afine</link>
<description><![CDATA[Mod de preparare:  Intr-un vas se amesteca branza cu ouale, sarea, zaharul si praful de copt. Se omogenizeaza faina treptat. Cantitatea de faina poate varia in functie de tipul]]></description>
<pubDate>Wed, 10 Jan 2018 10:08:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4076/paste-pizza-manicaretti-garisenda</guid>
<title>Manicaretti Garisenda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4076/paste-pizza-manicaretti-garisenda</link>
<description><![CDATA[Am pregatit sosul beshamel si am varsat 1/2 din el pe fundul tavii.   Am fiert tortellinii foarte al dente (pe pachet scria 5 minute si eu i-am fiert numai 3 minute). i-am scurs si]]></description>
<pubDate>Wed, 10 Jan 2018 06:45:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5878/carne-altfel-de-cozonac-cu-nuca</guid>
<title>Altfel de Cozonac cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5878/carne-altfel-de-cozonac-cu-nuca</link>
<description><![CDATA[* Pentru aluat, daca aveti lapte condensat indulcit, folositi 50 g lapte condensat indulcit si 100 g lapte de vaca. In plus, mai aveti nevoie de: -cca 50 g faina + extra 1- 2]]></description>
<pubDate>Tue, 09 Jan 2018 22:49:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4385/desert-prajitura-cu-mac-si-ness</guid>
<title>Prajitura cu Mac si Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/4385/desert-prajitura-cu-mac-si-ness</link>
<description><![CDATA[Albusele se bat spuma tare cu zaharul pus pe rand. In timp ce albusele se bat se amesteca faina cu macul, nuca de cocos si praful de copt. Dupa ce sant spuma albusele se]]></description>
<pubDate>Tue, 09 Jan 2018 09:19:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6385/carne-cozonac-cu-nuca</guid>
<title>Cozonac cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6385/carne-cozonac-cu-nuca</link>
<description><![CDATA[Cozonaci pufosi si aromati facuti cu dragoste   Lasam toate ingredientele la temperatura camerei, de seara.  Aluat:  Punem ouale si galbenusurile intr-un caston, adaugam sarea]]></description>
<pubDate>Tue, 09 Jan 2018 08:51:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5814/salate-taro-radacini-la-cuptor</guid>
<title>Taro (Radacini) la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5814/salate-taro-radacini-la-cuptor</link>
<description><![CDATA[Radacina de taro spalata bine o punem la fiert (eu am fiert-o la aburi dupa ce am taiat-o in bucati mari, ca sa mearga mai repede). Se poate fierbe si in apa intreaga. Cind]]></description>
<pubDate>Tue, 09 Jan 2018 07:16:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6239/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6239/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[E amesteca intru/un vas si se pune o lingurita de bicarbonat si faina cat cuprinde (cca. 300 g, depinde si de marimea oualelor si de consistent branzei) ca sa se faca o coca moale]]></description>
<pubDate>Tue, 09 Jan 2018 04:21:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5635/aperitive-scoici-saint-jacques-gratin</guid>
<title>Scoici Saint Jacques Gratin</title>
<link>https://rev.sorin.dok.twn.ro/retete/5635/aperitive-scoici-saint-jacques-gratin</link>
<description><![CDATA[* Indicat ar fi sa folositi o supa de peste (daca preparati peste     tot ceea ce va ramane cand il curatati: cap, coada - ceea ce nu utilizati fierbeti impreuna cu o ceapa, 2]]></description>
<pubDate>Tue, 09 Jan 2018 03:31:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/764/aperitive-salata-de-icre</guid>
<title>Salata De Icre</title>
<link>https://rev.sorin.dok.twn.ro/retete/764/aperitive-salata-de-icre</link>
<description><![CDATA[Pui de la inceput intr-un bol icrele, mustarul si zeama de lamaie.  Omogenizezi ingredientele cu mixerul.   Cand amestecul a capatat o consistenta vascoasa pui putin cate putin]]></description>
<pubDate>Mon, 08 Jan 2018 11:59:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2623/desert-clatite-inspumate</guid>
<title>Clatite Inspumate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2623/desert-clatite-inspumate</link>
<description><![CDATA[Nu povestesc clatitele, cred ca oricine le stie a face (3 linguri de faina pt fiecare ou, 1/2 pahar lapte, aproximativ)  In timp ce coca de clatite se odihneste cele 30 de minute]]></description>
<pubDate>Sun, 07 Jan 2018 23:50:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/532/diverse-ficat-de-vitel-cu-pilaf-de-orez</guid>
<title>Ficat de vitel cu pilaf de orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/532/diverse-ficat-de-vitel-cu-pilaf-de-orez</link>
<description><![CDATA[-calim cepa in putin ulei  -adaugam cei 2 ardei taiati  -radem morcovii si lasam sub capap sa se inmoaie putin ardeii, cam 15 minute. Daca trebuie mai punem apa.  -cand s-au]]></description>
<pubDate>Sun, 07 Jan 2018 17:07:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4364/ciorbe-supe-supa-cu-arpacas-si-ciuperci</guid>
<title>Supa cu Arpacas si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4364/ciorbe-supe-supa-cu-arpacas-si-ciuperci</link>
<description><![CDATA[Puneti hribile intr-un bol cu un litru de apa fierbinte si lasati 20 de minute. Taiati-le bucati mici, strecurati apa printr-un tifon sau prosop de bucatarie din hartie care nu se]]></description>
<pubDate>Sun, 07 Jan 2018 14:25:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4612/diverse-burger-cu-piept-de-curcan-si-dovlecel</guid>
<title>Burger cu Piept de Curcan si Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4612/diverse-burger-cu-piept-de-curcan-si-dovlecel</link>
<description><![CDATA[Puneti toate ingredientele pentru marinat intr-un bol, amestecati-le bine dupa care acoperiti cu o folie de plastic si refrigerati o ora. Intre timp pregatiti restul de ingrediente]]></description>
<pubDate>Sun, 07 Jan 2018 10:56:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/267/ciorbe-supe-supa-haiduceasca-picanta-pikans-betyarleves</guid>
<title>Supa haiduceasca picanta ( Pikans betyarleves )</title>
<link>https://rev.sorin.dok.twn.ro/retete/267/ciorbe-supe-supa-haiduceasca-picanta-pikans-betyarleves</link>
<description><![CDATA[Preparare :  Ceapa taiata cubulete se caleste pe cca 50 ml ulei impreuna cu cei 4 catei usturoi pisati. La ei se adauga si 1 foaie de dafin, si apopi se pune si boiaua si se]]></description>
<pubDate>Sun, 07 Jan 2018 10:55:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1430/peste-plachie-de-crap</guid>
<title>Plachie de Crap</title>
<link>https://rev.sorin.dok.twn.ro/retete/1430/peste-plachie-de-crap</link>
<description><![CDATA[Se spala bine crapul cu apa rece.  Se curata de solzi, se portioneaza.  Se pastreaza bucati din burta de crap.  Se pune un praf de sare mare peste burta de crap si se lasa la]]></description>
<pubDate>Sun, 07 Jan 2018 02:44:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3947/diverse-omleta-spaniola-tortilla-de-patatas-y-cebolla</guid>
<title>Omleta Spaniola - Tortilla de Patatas Y Cebolla</title>
<link>https://rev.sorin.dok.twn.ro/retete/3947/diverse-omleta-spaniola-tortilla-de-patatas-y-cebolla</link>
<description><![CDATA[Eu am vazut ca suntem cam multi cei ce postam si tram pe alte meleaguri decat cele mioritice: clipocit: Si cum eu traiesc in insorita peninsula iberica m-am gandit sa postez o]]></description>
<pubDate>Sun, 07 Jan 2018 00:44:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/932/diverse-gulas-cu-miel</guid>
<title>Gulas cu Miel</title>
<link>https://rev.sorin.dok.twn.ro/retete/932/diverse-gulas-cu-miel</link>
<description><![CDATA[Luam vreo 4 buc ceapa mai maricica si vreo 2-3 ardei grasi mai rasariti si aceia. Curatam ceapa, scoatem samburii ardeilor ii spalam si apoi le taiem marunt (eeee de cand cu]]></description>
<pubDate>Sun, 07 Jan 2018 00:16:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5815/desert-chiftele-dulci-cu-pesmet-si-ciocolata</guid>
<title>Chiftele Dulci cu Pesmet si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5815/desert-chiftele-dulci-cu-pesmet-si-ciocolata</link>
<description><![CDATA[Intr-o craticioara puneti la incalzit laptele, un varf de sare, zaharul, untul si vanilia. Cand incepe sa fiarba, se pune pesmetul si se amesteca bine pana devine o compozitie]]></description>
<pubDate>Sat, 06 Jan 2018 23:00:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5539/carne-pulpe-de-pui-dezosate-cu-sparanghel-si-orzo-pasta</guid>
<title>Pulpe de Pui Dezosate cu Sparanghel si Orzo Pasta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5539/carne-pulpe-de-pui-dezosate-cu-sparanghel-si-orzo-pasta</link>
<description><![CDATA[O mancare simpla, bunaaa, usor de facut si rapida. O mancare care pe mine ma scoate din impas de multe ori... in cazul in care nu va place sparanghelul puteti folosi o salata]]></description>
<pubDate>Sat, 06 Jan 2018 20:28:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4081/paste-pizza-spaghete-cu-rucola-salbatica</guid>
<title>Spaghete cu Rucola Salbatica</title>
<link>https://rev.sorin.dok.twn.ro/retete/4081/paste-pizza-spaghete-cu-rucola-salbatica</link>
<description><![CDATA[Se spala frunzele de rucola salbatica foarte bine sub jetul de apa la chiuveta, eventual dupa ce lasam mai intii intr-un castron cu multa apa si putin bicarbonat ca sa se curete]]></description>
<pubDate>Sat, 06 Jan 2018 15:39:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3014/diverse-kimchi</guid>
<title>Kimchi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3014/diverse-kimchi</link>
<description><![CDATA[Se curata legumele si se taie in bucati de marimea unei imbucaturi.   Se pun toate legumele intr-un bol si se presara cu sare.   Se acopera bolul si se lasa peste noapte. Legumele]]></description>
<pubDate>Sat, 06 Jan 2018 15:09:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4206/aperitive-penne-rigate-cu-branza-si-cascaval-la-cuptor</guid>
<title>Penne Rigate cu Branza si Cascaval la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4206/aperitive-penne-rigate-cu-branza-si-cascaval-la-cuptor</link>
<description><![CDATA[Preparare:  1. Topim untul intr-o craticioara. Adaugam faina si laptele si mestecam continuu, pentru a evita cocoloasele. Adaugam 100 gr cascaval si branza telemea (eu le-am dat pe]]></description>
<pubDate>Sat, 06 Jan 2018 10:14:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6586/desert-rulada-cu-crema-de-lamaie-si-branza</guid>
<title>Rulada cu crema de lamaie si branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6586/desert-rulada-cu-crema-de-lamaie-si-branza</link>
<description><![CDATA[Blatul: Albusurile le mixam spuma cu un praf de sare. Adaugam zaharul si mixam in continuare pana obtinem o bezea ferma. Praful de copt il amestecam cu faina, le incorporam peste]]></description>
<pubDate>Sat, 06 Jan 2018 08:43:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1467/carne-paine-cu-aluat-neframantat</guid>
<title>Paine cu Aluat Neframantat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1467/carne-paine-cu-aluat-neframantat</link>
<description><![CDATA[Se amesteca toate si se obtine un aluat moale si lipicios, se acopera cu pelicola si se lasa sa creasca pt. 12-18 ore la o temp de 20 grade.   Dupa ce a trecut acest timp se]]></description>
<pubDate>Sat, 06 Jan 2018 08:25:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4281/diverse-garnitura-rece-de-varza</guid>
<title>Garnitura Rece de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4281/diverse-garnitura-rece-de-varza</link>
<description><![CDATA[Caliti in putin ulei ambele feluri de varza impreuna cu    din cantitatea de stafidele, doar pana ce se inmoaie. Dati deoparte si lasati la racit.   Intre timp pregatiti marinada]]></description>
<pubDate>Sat, 06 Jan 2018 07:31:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6539/paste-pizza-budinca-cu-paste-si-carne-tocata-de-porc</guid>
<title>Budinca cu paste si carne tocata de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6539/paste-pizza-budinca-cu-paste-si-carne-tocata-de-porc</link>
<description><![CDATA[Se pun 2 l apa si putina sare la foc intr-o oala si cand clocotesc, se adauga pastele, amestecand din cand in cand. Se fierb conform instructiunilor de pe ambalaj (8-9 minute),]]></description>
<pubDate>Sat, 06 Jan 2018 04:42:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2144/peste-somon-cu-portocale</guid>
<title>Somon cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2144/peste-somon-cu-portocale</link>
<description><![CDATA[Se spala rapid somonul sub un jet de apa rece pentru a nu-si pierde proprietatile. Se sareaza putin si se lasa sa se odihneasca. Se rade fin coaja de la o portocala si se stoarce]]></description>
<pubDate>Sat, 06 Jan 2018 03:27:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/376/diverse-racitura-de-pasare</guid>
<title>Racitura de Pasare</title>
<link>https://rev.sorin.dok.twn.ro/retete/376/diverse-racitura-de-pasare</link>
<description><![CDATA[Se fierbe gaina portionata cu legumele pana carnea este bine fiarta apoi se scoate se lasa sa se mai racoreasca zeama, se adauga usturoiul pisat apoi zeama se strecoara.   Gelatina]]></description>
<pubDate>Sat, 06 Jan 2018 00:11:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4175/carne-paine-cu-lapte</guid>
<title>Paine cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4175/carne-paine-cu-lapte</link>
<description><![CDATA[Maia: intr-un castron amestecam drojdia cu zaharul, mierea, jumatate din lapte pe care il incalzim putin, si 4 linguri de faina. Punem intr-un loc ferit de curenti de aer (eu am]]></description>
<pubDate>Fri, 05 Jan 2018 23:20:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5513/carne-ceafa-de-porc-in-sos-de-ciuperci-la-cuptor</guid>
<title>Ceafa de Porc in Sos de Ciuperci, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5513/carne-ceafa-de-porc-in-sos-de-ciuperci-la-cuptor</link>
<description><![CDATA[Taiati carnea in bucatele, condimentati cu sare, piper, dupa gust si prajiti in putin ulei incins pana devine aurie.   Separat, preparati sosul de ciuperci la plic, conform]]></description>
<pubDate>Fri, 05 Jan 2018 21:19:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/402/ciorbe-supe-supa-de-carne-cu-stracciatella</guid>
<title>Supa de carne cu stracciatella</title>
<link>https://rev.sorin.dok.twn.ro/retete/402/ciorbe-supe-supa-de-carne-cu-stracciatella</link>
<description><![CDATA[Punem supa sa dea in clocot si intre timp se bat ouale cu sare, piper macinat si adaugam cascavalul razuit.  In momentul in care supa a dat in clocot, adaugam ouale batute cu]]></description>
<pubDate>Fri, 05 Jan 2018 16:32:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2505/salate-salata-greceasca-de-varza-alba</guid>
<title>Salata Greceasca de Varza Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/2505/salate-salata-greceasca-de-varza-alba</link>
<description><![CDATA[Tocati varza fideluta, presarati-o cu putina sare, amestecati-o bine si lasati-o sa stea 10 min.  Stoarceti-o de zeama.   Amestecati smantana (sau smantana + iaurtul) cu usturoiul,]]></description>
<pubDate>Fri, 05 Jan 2018 07:21:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3332/desert-ciocolata-plastica</guid>
<title>Ciocolata Plastica</title>
<link>https://rev.sorin.dok.twn.ro/retete/3332/desert-ciocolata-plastica</link>
<description><![CDATA[Maruntim (separat fiecare tip) ciocolata si o punem intr-un vas care rezista la baia de aburi. Eu folosesc un caston de inox, pe care il asez deasura unei cratiti cu apa fierbinte.]]></description>
<pubDate>Fri, 05 Jan 2018 07:21:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3267/desert-chocolate-peanutties-fursecuri-cu-arahide-si-ciocolata</guid>
<title>Chocolate Peanutties - Fursecuri cu Arahide si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3267/desert-chocolate-peanutties-fursecuri-cu-arahide-si-ciocolata</link>
<description><![CDATA[Reteta e tot din cartea australiana &quot; Biscuits&amp; Slices&quot;.   Se amesteca untul, zaharul, zaharul vanilat si oul pana se obtine o crema.  Se adauga faina, cacao si apoi arahidele.  Se]]></description>
<pubDate>Thu, 04 Jan 2018 21:02:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/966/muraturi-castraveti-in-otet-i</guid>
<title>Castraveti in Otet I</title>
<link>https://rev.sorin.dok.twn.ro/retete/966/muraturi-castraveti-in-otet-i</link>
<description><![CDATA[Intr-un borcan de 800gr se pun cateva rondele de morcov, ceapa, catei de usturoi, floare de marar apoi se aseaza castravetii spalati bine.   Se adauga otetul astfel incat sa fie]]></description>
<pubDate>Thu, 04 Jan 2018 19:35:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1987/muraturi-prune-si-struguri-murati</guid>
<title>Prune si Struguri Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/1987/muraturi-prune-si-struguri-murati</link>
<description><![CDATA[Spalam bine prunele. Despridem boabele de struguri de pe ciorchine si ii spalam si pe acestia. Lasam fructele la scurs. Asezam prunele si strugurii spalati in borcane. Intr-un]]></description>
<pubDate>Thu, 04 Jan 2018 16:04:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4489/carne-paine-dulce-cu-banane</guid>
<title>Paine Dulce cu Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/4489/carne-paine-dulce-cu-banane</link>
<description><![CDATA[Preparare: Dizolvam drojdia in 50 ml lapte caldut si adaugam mierea cand sunt dizolvate se pun 40 g faina se amesteca si se lasa la crescut 30 min. Separat mixam bananele cu]]></description>
<pubDate>Thu, 04 Jan 2018 07:37:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2949/diverse-lampredotto-cheag-abomasum-in-zimino</guid>
<title>Lampredotto ( Cheag / Abomasum) in Zimino</title>
<link>https://rev.sorin.dok.twn.ro/retete/2949/diverse-lampredotto-cheag-abomasum-in-zimino</link>
<description><![CDATA[- spalati si fierbeti burta/cheagul in apa sarata (la foc mic citeva ore sau in oala sub presiune cca 35-40 minute)  - spalati, curatati si taiati in felii subtiri frunzele de]]></description>
<pubDate>Thu, 04 Jan 2018 07:10:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3852/desert-fursecuri-cu-miere-si-nuca</guid>
<title>Fursecuri cu Miere si Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3852/desert-fursecuri-cu-miere-si-nuca</link>
<description><![CDATA[Pentru sirop:  Puneti la fiert toate ingredientele pentru 3- 4 min din momentul cand a inceput sa clocoteasca siropul, amestecand pentru a se dizolva complet zaharul. Supravegheati]]></description>
<pubDate>Thu, 04 Jan 2018 03:16:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5364/carne-fluturasi-cu-scortisoara</guid>
<title>Fluturasi cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5364/carne-fluturasi-cu-scortisoara</link>
<description><![CDATA[* Aluat dospit rapid  Preparati aluatul dospit rapid. Dupa ce l-ati framantat a 2-a oara si s-a odihnit, il taiati in 16 bucatele mici, pe care le formati bile.   Lasati-le 10 min]]></description>
<pubDate>Wed, 03 Jan 2018 20:41:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1032/desert-prajitura-cu-banane</guid>
<title>Prajitura cu Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/1032/desert-prajitura-cu-banane</link>
<description><![CDATA[Din ingredientele mentionate pregatesti un blat de pandispan pe care-l coci intr-o tava tapetata cu hartie e copt. Pana se raceste blatul, se pregateste crema:  Din praful de]]></description>
<pubDate>Wed, 03 Jan 2018 19:40:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3859/desert-prajitura-cu-fulgi-de-ovaz-de-post</guid>
<title>Prajitura cu Fulgi de Ovaz (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3859/desert-prajitura-cu-fulgi-de-ovaz-de-post</link>
<description><![CDATA[Margarina se pune la foc si se inmoaie, se adauga in ea zaharul, cacaoa, mierea, se tin pe foc pana se topeste toata margarina si zaharul (aproximativ 2 minute).   Se ia de pe foc,]]></description>
<pubDate>Wed, 03 Jan 2018 13:20:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2675/carne-chifle-frantuzesti</guid>
<title>Chifle Frantuzesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2675/carne-chifle-frantuzesti</link>
<description><![CDATA[Bateti bine de tot iaurtul cu uleiul pana se omogenizeaza. Turnati-l in adancitura facuta la mijlocul amestecului format din faina, zahar, praf de copt si sare. Inglobati-l,]]></description>
<pubDate>Wed, 03 Jan 2018 10:19:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1029/salate-chiftelute-de-fasole-si-orez</guid>
<title>Chiftelute de Fasole si Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1029/salate-chiftelute-de-fasole-si-orez</link>
<description><![CDATA[Lasam fasolea de cu seara la inmuiat pana dimineata iar a doua zi o punem la fiert in apa calda cu un praf de sare. Lasam sa dea in 2-3 clocote si aruncam prima apa. O punem din]]></description>
<pubDate>Wed, 03 Jan 2018 09:39:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6091/desert-negresa</guid>
<title>Negresa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6091/desert-negresa</link>
<description><![CDATA[Intr-o craticioara punem la fiert laptele, untul, uleiul si zaharul cu cacao. Amestecam continuu pana compozitia se omogenizeaza. Dam deoparte, adaugam esenta de rom, amestecam si]]></description>
<pubDate>Wed, 03 Jan 2018 07:21:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2315/carne-coroana-regilor</guid>
<title>Coroana Regilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2315/carne-coroana-regilor</link>
<description><![CDATA[Incepem cu crema patisiera: punem la fiert laptele cu jumatate din cantitatea de zahar si vanilia. Cu ajutorul unui robot mixam ouale cu restul de zahar si un praf de sare pana]]></description>
<pubDate>Wed, 03 Jan 2018 00:59:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4429/salate-risotto-cu-varza-rosie</guid>
<title>Risotto cu Varza Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4429/salate-risotto-cu-varza-rosie</link>
<description><![CDATA[- tocam varza subtire si o punem la fiert timp de 10 minute intr-o oala cu apa cit sa o acopere cu 1 cm si adaugam un praf de sare  - intr-o cratita cu fundul kmai gros (buna]]></description>
<pubDate>Wed, 03 Jan 2018 00:23:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5465/carne-dip-pizza</guid>
<title>Dip Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5465/carne-dip-pizza</link>
<description><![CDATA[Aluat pizza:  Se cerne faina si se amesteca cu drojdia, zaharul, sarea, apa si uleiul. Se framanta un aluat elastic care se lasa la crescut pana isi dubleaza volumul.   Se]]></description>
<pubDate>Tue, 02 Jan 2018 22:40:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1413/aperitive-aspic-de-ciuperci</guid>
<title>Aspic de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1413/aperitive-aspic-de-ciuperci</link>
<description><![CDATA[Ciupercile spalate, curatate, se taie felii subtiri.  Se fierb impreuna cu ceapa intreaga, unt, sare, usturoi (optional) si apa cat sa le acopere. Cand sunt fierte se strecoara si]]></description>
<pubDate>Tue, 02 Jan 2018 20:40:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5437/aperitive-rulada-din-carne-tocata-de-pui-in-aluat</guid>
<title>Rulada din Carne Tocata de Pui in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5437/aperitive-rulada-din-carne-tocata-de-pui-in-aluat</link>
<description><![CDATA[Umplutura Bateti albusurile cu o furculita.  Framantati carnea tocata cu    albus batut (cca 1 lingura), impreuna cu condimentul pentru pui si piper, dupa gust. Dati deoparte sa se]]></description>
<pubDate>Tue, 02 Jan 2018 17:02:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/39/aperitive-ciuperci-portabella-umplute</guid>
<title>Ciuperci Portabella umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/39/aperitive-ciuperci-portabella-umplute</link>
<description><![CDATA[Se arunca piciorul de la ciuperci si se curata de lame. Se sareaza si se pipereaza, apoi se pun pe gratar cca 2 minute pe fiecare parte. Se lasa sa se raceasca si intre timp se]]></description>
<pubDate>Tue, 02 Jan 2018 14:44:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3581/carne-cotlet-de-porc-si-orez-cu-legume</guid>
<title>Cotlet de Porc si Orez cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3581/carne-cotlet-de-porc-si-orez-cu-legume</link>
<description><![CDATA[Presarati feliile de cotlet cu sare si piper.  Dati-le la cuptor intr-o tava termorezistenta, impreuna cu 2 linguri ulei diluat cu 3 linguri apa, la foc potrivit, intorcandu-le,]]></description>
<pubDate>Tue, 02 Jan 2018 12:55:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3495/desert-zahar-decorativ-colorat</guid>
<title>Zahar Decorativ Colorat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3495/desert-zahar-decorativ-colorat</link>
<description><![CDATA[Cantariti cu mare precizie ingredientele.  Amestecati zaharul cu apa + colorantul, apoi luati cate putin din compozitia sfaramicioasa si framantati in palma pana se leaga amestecul]]></description>
<pubDate>Tue, 02 Jan 2018 11:57:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2415/carne-pizza-de-post</guid>
<title>Pizza de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/2415/carne-pizza-de-post</link>
<description><![CDATA[Aluat:  Dizolvam drojia in putina apa calduta si un varf de lingurita de zahar. Amestecam cu aprox. 2 linguri de faina si lasam sa creasca cam 10 minute la caldura. Se pune faina]]></description>
<pubDate>Tue, 02 Jan 2018 02:06:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1342/salate-salata-de-varza-cu-rosii-si-marar</guid>
<title>Salata de varza cu rosii si marar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1342/salate-salata-de-varza-cu-rosii-si-marar</link>
<description><![CDATA[Varza se taie marunt si se sareaza, lasindu-se 15 min deoparte. Se taie rosiile cubulete sau felii subtiri si mararul se toaca marunt. Se amesteca varza cu rosiile si se potriveste]]></description>
<pubDate>Mon, 01 Jan 2018 16:53:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/222/aperitive-ciolan-afumat-cu-usturoi</guid>
<title>Ciolan afumat cu usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/222/aperitive-ciolan-afumat-cu-usturoi</link>
<description><![CDATA[Se pune ciolanul la fiert impreuna cu piperul, foaia de dafin, capatana de usturoi in kukta (oala cu presiune)aproximativ 1 1/2 ora. Oasele din interiorul ciolanului trebuie sa]]></description>
<pubDate>Mon, 01 Jan 2018 16:45:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2881/carne-bartolaccio-bartlaz</guid>
<title>Bartolaccio (bartl  z)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2881/carne-bartolaccio-bartlaz</link>
<description><![CDATA[- fierbem cartofii si ii curatam de coaja  - prajim sunculita  - adaugam la cartofi sunculita, brinza rasa, sare si piper - pregatim foaia: punem faina si formam o mica groapa in]]></description>
<pubDate>Mon, 01 Jan 2018 16:22:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2311/diverse-piept-de-pui-in-sos-de-arahide</guid>
<title>Piept de Pui in Sos de Arahide</title>
<link>https://rev.sorin.dok.twn.ro/retete/2311/diverse-piept-de-pui-in-sos-de-arahide</link>
<description><![CDATA[Taiati pieptul de pui cubulete, treceti-l prin amidon si prajiti-l in ulei incins pana isi schimba culoarea si devine alb. Scoateti-l si puneti-l deoparte.   Caliti apoi, tocate]]></description>
<pubDate>Mon, 01 Jan 2018 13:52:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2843/sosuri-sos-cu-fructe-de-padure</guid>
<title>Sos cu Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/2843/sosuri-sos-cu-fructe-de-padure</link>
<description><![CDATA[Fructele de padure se pun intr-o craticioara impreuna cu zaharul. Se dau la foc potrivit pana se dezgheata si zaharul este complet topit. Se mai lasa cateva minutre pe foc, timp in]]></description>
<pubDate>Mon, 01 Jan 2018 13:34:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/712/diverse-chiftele-marinate</guid>
<title>Chiftele Marinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/712/diverse-chiftele-marinate</link>
<description><![CDATA[Batem ouale la tocator impreuna cu patrunjelul verde, painea inmoiata in lapte(se face o pasta din toate). Adaugam compozitia tocata la carne. Punem si condimentele.   Incingem]]></description>
<pubDate>Mon, 01 Jan 2018 09:38:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5712/desert-visinica</guid>
<title>Visinica</title>
<link>https://rev.sorin.dok.twn.ro/retete/5712/desert-visinica</link>
<description><![CDATA[Faina cernuta se amesteca cu sarea si se freaca apoi intre palme impreuna cu untul pana obtinem un aluat faramicios. Galbenusurile se freaca cu zaharul, vanilia si amoniacul stins]]></description>
<pubDate>Mon, 01 Jan 2018 08:25:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4574/ciorbe-supe-supa-slovaca-de-linte-si-lapte</guid>
<title>Supa Slovaca de Linte si Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4574/ciorbe-supe-supa-slovaca-de-linte-si-lapte</link>
<description><![CDATA[Punem la fiert lintea care a fost tinuta la inmuita peste noapte sau numai citeva ore depinde de tipul de linte pe care il folositi voi si ce scrie pe pachet. Adaugam soriciul sau]]></description>
<pubDate>Mon, 01 Jan 2018 02:19:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6307/carne-friptura-de-porc-umpluta-cu-ficatei-cu-garnitura-de-varza-dulce-si-cartofi</guid>
<title>Friptura de porc umpluta cu ficatei,cu garnitura de varza dulce si cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6307/carne-friptura-de-porc-umpluta-cu-ficatei-cu-garnitura-de-varza-dulce-si-cartofi</link>
<description><![CDATA[Carnea de porc o filetam cu ajutorul unui cutit foarte bine ascutit, astfel incat sa obtinem o bucata mare de carne, nu prea groasa, pe care sa o putem umple si rula. Facem carnea]]></description>
<pubDate>Sun, 31 Dec 2017 00:09:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4066/peste-cous-cous-cu-macrou-fiert-si-lamiie</guid>
<title>Cous Cous cu Macrou Fiert si Lamiie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4066/peste-cous-cous-cu-macrou-fiert-si-lamiie</link>
<description><![CDATA[* apa sau supa se pune in cantitatea indicata pe cutia cous-cous-ului folosit de voi, in cazul meu erau cantitati egale   ** eu am folosit un macrou gata fiert de la conserva, in]]></description>
<pubDate>Sat, 30 Dec 2017 23:47:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1266/salate-orez-cu-prune-uscate</guid>
<title>Orez cu prune uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1266/salate-orez-cu-prune-uscate</link>
<description><![CDATA[Alegem prunele de codite si eventualele impuritati, le spalam in cateva ape caldute, apoi le punem la fiert in apa curata si le dam cateva clocote.   Le lasam sa se raceasca, apoi,]]></description>
<pubDate>Sat, 30 Dec 2017 23:46:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6852/aperitive-placinta-cu-dovlecei</guid>
<title>Placinta cu dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6852/aperitive-placinta-cu-dovlecei</link>
<description><![CDATA[Incepem prin a pregati aluatul:  Intr-un bol micut adaugam zaharul si drojdia; le pasam cu ajutorul unei lingurite pana ce compozitia devine lichida; pastram bolul intr-un loc]]></description>
<pubDate>Sat, 30 Dec 2017 12:05:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2361/paste-pizza-paste-cu-merluciu</guid>
<title>Paste cu Merluciu</title>
<link>https://rev.sorin.dok.twn.ro/retete/2361/paste-pizza-paste-cu-merluciu</link>
<description><![CDATA[Tocati marunt ceapa, usturoiul si telina, puneti totul intr-o tigaie cu putin ulei de masline si caliti putin. Adaugati merluciul taiat in bucatele, ardeiul iute si rosiile taiate]]></description>
<pubDate>Sat, 30 Dec 2017 10:10:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2898/carne-burek-cu-brinza-sarata-sau-proaspata-2-retete</guid>
<title>Burek cu Brinza Sarata Sau Proaspata - 2 Retete</title>
<link>https://rev.sorin.dok.twn.ro/retete/2898/carne-burek-cu-brinza-sarata-sau-proaspata-2-retete</link>
<description><![CDATA[Reteta 1 Framintam bine (faina, apa, ulei, otet) si obtinem un aluat pe care dupa ce il lasam sa se odihneasca in castron citeva minute il intindem in foaie subtire 3-4 mm si il]]></description>
<pubDate>Sat, 30 Dec 2017 09:59:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3540/desert-tort-mocca</guid>
<title>Tort `Mocca`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3540/desert-tort-mocca</link>
<description><![CDATA[Se cantaresc ingredientele pentru blat, se amesteca apa minerala cu zaharul si coaja de lamaie/portocala, se adauga nuca macinata, se omogenizeaza, apoi se adauga faina amestecata]]></description>
<pubDate>Sat, 30 Dec 2017 09:34:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5293/muraturi-dulceata-de-gutui</guid>
<title>Dulceata de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5293/muraturi-dulceata-de-gutui</link>
<description><![CDATA[Gutuile se spala de puf, se curata de coaja si apoi se dau pe razatoarea cu ochiuri mari. Intr-o cratita mare se pun gutuile razalite, zeama de lamaie si apa si se da la fierbere.]]></description>
<pubDate>Fri, 29 Dec 2017 21:32:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4884/carne-pachetel-cu-branza-brie</guid>
<title>Pachetel cu Branza Brie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4884/carne-pachetel-cu-branza-brie</link>
<description><![CDATA[- Se mixeaza foarte bine in robotul de bucatarie faina, zaharul, drojdia (eu am folosit drojdie uscata), sarea, laptele si ouale (sarea se aseaza la distanta de drojdie deoarece o]]></description>
<pubDate>Fri, 29 Dec 2017 07:38:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/38/paste-pizza-ravioli-cu-ciuperci-si-sos-alfredo</guid>
<title>Ravioli cu ciuperci si sos Alfredo</title>
<link>https://rev.sorin.dok.twn.ro/retete/38/paste-pizza-ravioli-cu-ciuperci-si-sos-alfredo</link>
<description><![CDATA[Se pune ceapa la prajit cu usturoiul si apoi se adauga ciupercile tocate marunt. Se lasa sa se prajeasca pana scade apa lasata de ciuperci. Intr-un castron se amesteca oul,]]></description>
<pubDate>Fri, 29 Dec 2017 04:52:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4038/desert-cozonaci-pufosi-de-post</guid>
<title>Cozonaci Pufosi (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4038/desert-cozonaci-pufosi-de-post</link>
<description><![CDATA[Am pus drojdia la inmuiat cu lapte de soia caldut si un pic zahar, am amestecat apoi toate ingredientele intr-un castronel si nu am framantat prea mult, 5 minute, am lasat mai]]></description>
<pubDate>Fri, 29 Dec 2017 02:33:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/400/desert-ochi-de-paun</guid>
<title>Ochi de paun</title>
<link>https://rev.sorin.dok.twn.ro/retete/400/desert-ochi-de-paun</link>
<description><![CDATA[Drojdia o dizolvam in laptele caldut . Faina o amestecam bine cu rama si adaugam cele 6 galbenusuri, laptele si asa il framantam pana se omogenizeaza bine. Coca astfel obtinuta se]]></description>
<pubDate>Fri, 29 Dec 2017 01:08:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3807/aperitive-ciuperci-umplute-cu-ceapa</guid>
<title>Ciuperci Umplute cu Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3807/aperitive-ciuperci-umplute-cu-ceapa</link>
<description><![CDATA[Am ales ciuperci mai maricele cu o codita micuta, aproape a trebuit sa scobesc sa pot indeparta codita si sa curat ciupercile.   Am luat o ceapa foarte mare, am curatat si am tocat]]></description>
<pubDate>Thu, 28 Dec 2017 17:48:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6436/salate-ardei-de-post</guid>
<title>Ardei de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6436/salate-ardei-de-post</link>
<description><![CDATA[Mod de preparare: Punem putin ulei la incins (cam 2 linguri) si taiem marunt cele 2 cepe, apoi radem morcovul. Cand s-a incins uleiul, calim pentru aprox 5 minute ceapa, adaugam]]></description>
<pubDate>Thu, 28 Dec 2017 12:20:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5812/carne-ceafa-cotlet-de-porc-cu-piure-de-telina-si-piersici</guid>
<title>Ceafa/Cotlet de Porc cu Piure de Telina si Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/5812/carne-ceafa-cotlet-de-porc-cu-piure-de-telina-si-piersici</link>
<description><![CDATA[Amestecati usturoiul pisat, condimentul pentru friptura, sosul de soia, vinul rosu, ketchup-ul si mierea.   Puneti in marinada ceafa / cotletul de porc, taiat in felii potrivite,]]></description>
<pubDate>Thu, 28 Dec 2017 11:37:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5311/carne-pasta-pentru-uns-tavi-vase-termorezistente-forme-de-copt-etc</guid>
<title>Pasta Pentru Uns Tavi, Vase Termorezistente, Forme de Copt etc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5311/carne-pasta-pentru-uns-tavi-vase-termorezistente-forme-de-copt-etc</link>
<description><![CDATA[Puneti toate ingredientele intr-un bol si amestecati putin cu o lingura (compozitia obtinuta prezinta cocoloase si o culoare spre gri).  Mixati la viteza maxima 3- 5 min sau pana]]></description>
<pubDate>Thu, 28 Dec 2017 10:02:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4111/carne-cum-se-dezoseaza-si-se-taie-in-felii-pieptul-de-pui</guid>
<title>Cum se Dezoseaza si se Taie in Felii, Pieptul de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4111/carne-cum-se-dezoseaza-si-se-taie-in-felii-pieptul-de-pui</link>
<description><![CDATA[Indepartati pielea  Spalati pieptul de pui, uscati cu ajutorul servetelelor absorbante si asezati-l pe un tocator.  Prindeti pielea de la capatul mai gros al pieptului de pui si]]></description>
<pubDate>Thu, 28 Dec 2017 09:17:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3344/salate-crouste-cu-ciuperci</guid>
<title>Crouste cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3344/salate-crouste-cu-ciuperci</link>
<description><![CDATA[Topim pe rand cele 30g de unt si prajim feliile de paine.   Curatam si spalam ceapa, o taiam foarte marunt. Spalam ciupercutele si le tocam.  Intr-o tigaie punem ceapa cu untul si]]></description>
<pubDate>Thu, 28 Dec 2017 06:31:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2732/carne-curcan-umplut-cu-castane</guid>
<title>Curcan Umplut cu Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2732/carne-curcan-umplut-cu-castane</link>
<description><![CDATA[Se curata curcanul bine de tot de eventualele pene, se taie varfurile si pintenii de la aripi, se aseza intr-o oala mare de tot. Se aleg diferite ierburi aromate pentru a prepara]]></description>
<pubDate>Thu, 28 Dec 2017 00:20:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2971/desert-sufle-de-portocala</guid>
<title>Sufle de Portocala</title>
<link>https://rev.sorin.dok.twn.ro/retete/2971/desert-sufle-de-portocala</link>
<description><![CDATA[Portocalele le-am taiat in partea de jos in asa fel incit sa stea drepte ... partea de sus am practicat un capac cam la o treime de virf .... am scobit portocala lasind doar coaja]]></description>
<pubDate>Wed, 27 Dec 2017 18:39:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5783/carne-melci-cu-sos-picant-de-rosii</guid>
<title>Melci cu Sos Picant de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5783/carne-melci-cu-sos-picant-de-rosii</link>
<description><![CDATA[Sos picant de rosii Incingeti uleiul, adaugati rosiile cherry cu bulionul cu tot si lasati sa dea cateva clocote, timp in care zdrobiti putin rosiile cu dosul lingurii / pasta de]]></description>
<pubDate>Wed, 27 Dec 2017 16:59:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3382/salate-ardei-copti-cu-sos</guid>
<title>Ardei Copti cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/3382/salate-ardei-copti-cu-sos</link>
<description><![CDATA[Ceapa se curata si se toaca marunt, se caleste putin in 3-4 linguri de ulei (nu se prajeste, doar cat sa devina sticloasa). Intre timp faina se dizolva in putin lapte si se]]></description>
<pubDate>Wed, 27 Dec 2017 13:04:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5959/diverse-galuste-de-cartofi</guid>
<title>Galuste de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5959/diverse-galuste-de-cartofi</link>
<description><![CDATA[Fierbeti cartofii in coaja.  Curatati si treceti-i printr-o sita sau prin masina de tocat carne.  Adaugati untul, ouale, faina si branza/cascavalul ras. Omogenizati.  Potriviti]]></description>
<pubDate>Wed, 27 Dec 2017 11:49:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5789/diverse-dovleac-umplut-cu-carne-de-curcan-si-nuci</guid>
<title>Dovleac Umplut cu Carne de Curcan si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5789/diverse-dovleac-umplut-cu-carne-de-curcan-si-nuci</link>
<description><![CDATA[Am taiat dovleacul in jumatate (era din ala cu coaja portocalie, tip para). Jumatatea mai mare (cu seminte), am spalat-o bine si am curatat-o de seminte cu o lingura, In gaura]]></description>
<pubDate>Wed, 27 Dec 2017 08:07:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/779/desert-tiramisu-iv</guid>
<title>Tiramisu IV</title>
<link>https://rev.sorin.dok.twn.ro/retete/779/desert-tiramisu-iv</link>
<description><![CDATA[Intr-un castron se amesteca cafeau racita cu cele 10 lingurite de lichior  -se inmoaie piscoturile (doar pe o parte) in amestecul de mai sus (cafea+lichior) dupa care, se aseaza]]></description>
<pubDate>Tue, 26 Dec 2017 21:57:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4464/aperitive-clatite-de-porumb-cu-brie-avocado-si-cocos</guid>
<title>Clatite de Porumb cu Brie, Avocado si Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4464/aperitive-clatite-de-porumb-cu-brie-avocado-si-cocos</link>
<description><![CDATA[Intr-un bol taiati avocado in bucati mici si adaugati restul de ingrediente in afara de ulei si suc de limeta apoi lasati deoparte. Intr-un blender puneti 220 g de porumb, ceapa]]></description>
<pubDate>Tue, 26 Dec 2017 13:02:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3768/desert-cupcakes-cu-visine</guid>
<title>Cupcakes cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3768/desert-cupcakes-cu-visine</link>
<description><![CDATA[Preparare cupcakes: Ouale se bat bine cu zaharul, pana se face o spuma densa si aerata. Peste oua se pune untul si se amesteca pana la incorporare. Se adauga si piureul de fructe.]]></description>
<pubDate>Tue, 26 Dec 2017 08:32:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3641/aperitive-rulada-cu-spanac-si-ricotta</guid>
<title>Rulada cu Spanac si Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3641/aperitive-rulada-cu-spanac-si-ricotta</link>
<description><![CDATA[* Se mixeaza cartofii fierti trecuti in prealabil prin sita si untul taiat bucatele, cu ajutorul mixerului electric (paletele spiralate), pana la obtinerea unui amestec omogen.  *]]></description>
<pubDate>Tue, 26 Dec 2017 07:23:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4358/desert-cupcakes-1</guid>
<title>Cupcakes 1</title>
<link>https://rev.sorin.dok.twn.ro/retete/4358/desert-cupcakes-1</link>
<description><![CDATA[Se bat ouale cu zaharul bine cu mixterul pana se topeste zaharul, Intr-un castron se amesteca faina, amidonul, praful de copt si vanilia. Dupa care se adauga peste compozitia de]]></description>
<pubDate>Tue, 26 Dec 2017 05:29:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6500/desert-prajitura-cu-crema-caramel-si-frisca</guid>
<title>Prajitura cu crema caramel si frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6500/desert-prajitura-cu-crema-caramel-si-frisca</link>
<description><![CDATA[Blatul: Mixam galbenusurile cu zaharul si uleiul. Adaugam praful de copt, esenta, apoi cacaoa si faina cernute. Albusurile le batem cu un praf de sare pana devin spuma. Incorporam]]></description>
<pubDate>Tue, 26 Dec 2017 01:49:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2397/carne-muffins-cu-tarate-si-gem-de-capsuni</guid>
<title>Muffins cu Tarate si Gem de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2397/carne-muffins-cu-tarate-si-gem-de-capsuni</link>
<description><![CDATA[Se incalzeste cuptorul la 220 grade C. Se unge o tava de muffins (eu am folosit 2, dar marime mica de tot). Cu un mixer de mana se amesteca semintele macinate de in si cu apa. Se]]></description>
<pubDate>Tue, 26 Dec 2017 01:25:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3674/desert-bavaroise</guid>
<title>Bavaroise</title>
<link>https://rev.sorin.dok.twn.ro/retete/3674/desert-bavaroise</link>
<description><![CDATA[Pentru bavaroise:  - Laptele se pune la fiert impreuna cu vanilia.  - Gelatina se pune la inmuiat in 12     15 linguri cu apa rece. Ulterior se pune vasul cu gelatina in bain marie]]></description>
<pubDate>Mon, 25 Dec 2017 21:57:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/184/paste-pizza-turos-csusza-taietei-cu-branza-dulce-si-slanina</guid>
<title>Turos Csusza (taietei cu Branza Dulce si Slanina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/184/paste-pizza-turos-csusza-taietei-cu-branza-dulce-si-slanina</link>
<description><![CDATA[Taieteii se fierb in apa cu sare.   Slanina se taie cubulete marunte si se prajesc in untura, dupa care se scot si se pun deoparte.  Taieteii fierti se strecoara si se amesteca cu]]></description>
<pubDate>Mon, 25 Dec 2017 20:12:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6796/desert-tort-fanta</guid>
<title>Tort Fanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6796/desert-tort-fanta</link>
<description><![CDATA[Pentru blat:  Separam ouale, albusurile le batem spuma cu zaharul, zaharul vanilat si sarea, adaugam si galbenusurile pe rand, unul cate unul si mixam pana obtinem un aluat]]></description>
<pubDate>Mon, 25 Dec 2017 19:39:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1484/paste-pizza-tagliatelle-facute-in-casa</guid>
<title>Tagliatelle Facute in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1484/paste-pizza-tagliatelle-facute-in-casa</link>
<description><![CDATA[Punem faina pe masa ca o gramajoara sau daca aveti placa speciala de framantat si mai bine. Facem gaura in mijlocul fainii si adaugam in mijloc ouale batute inainte cu un pic de]]></description>
<pubDate>Mon, 25 Dec 2017 17:34:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2974/desert-fursecuri-cu-nuca-de-cocos-si-gem-de-zmeura</guid>
<title>Fursecuri cu Nuca de Cocos si Gem de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2974/desert-fursecuri-cu-nuca-de-cocos-si-gem-de-zmeura</link>
<description><![CDATA[Din cartea &quot; Biscuits &amp; Slices&quot;.  Am folosit margarina de data aceasta si mi-a intrat putin mai multa faina, dar ptr unt raman cantitatile de mai jos.   1 cup = 1 cana de 200 ml]]></description>
<pubDate>Mon, 25 Dec 2017 16:39:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2103/aperitive-ochiuri-la-cuptor-in-sos-de-frisca</guid>
<title>Ochiuri la Cuptor in Sos de Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2103/aperitive-ochiuri-la-cuptor-in-sos-de-frisca</link>
<description><![CDATA[Incingeti cuptorul la 200 grade.   Puneti intr-o forma mica, termorezistenta (ramekins), untul si frisca. Dati-o la cuptor, cateva minute, pana ce untul s-a topit si incepe sa]]></description>
<pubDate>Mon, 25 Dec 2017 13:30:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2864/aperitive-pizza-cu-de-toate</guid>
<title>Pizza cu de Toate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2864/aperitive-pizza-cu-de-toate</link>
<description><![CDATA[Alifiati drojdia cu zaharul si dizolvati in bere (lapte sau apa, caldute), turnati imediat peste faina cernuta impreuna cu sarea si 5 linguri de ulei.  Framantati bine.   Ungeti]]></description>
<pubDate>Mon, 25 Dec 2017 13:20:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3910/desert-granita-cu-lamaie</guid>
<title>Granita cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3910/desert-granita-cu-lamaie</link>
<description><![CDATA[Apa se amesteca cu zaharul si le amestecam cu o lingura, iese un sirop.  Lamailor le radem coaja fin, iar pielita alba o indepartam cu lama cutitului pana ajungem la pulpa.  Taiem]]></description>
<pubDate>Mon, 25 Dec 2017 07:22:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3433/diverse-tochitura-din-vasvar</guid>
<title>Tochitura din Vasv  r</title>
<link>https://rev.sorin.dok.twn.ro/retete/3433/diverse-tochitura-din-vasvar</link>
<description><![CDATA[Taiati carnea bucatele mai mari, ciupercile curatate in felii, slanina fasiute si tocati marunt patrunjelul verde si ceapa.  Taiati rosiile si ardeiul gras, curatat de cotor si]]></description>
<pubDate>Mon, 25 Dec 2017 02:08:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4938/salate-broccoli-la-cuptor</guid>
<title>Broccoli la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4938/salate-broccoli-la-cuptor</link>
<description><![CDATA[Intr-o oala se pune apa la fiert. Cand aceasta a dat in clocot, se pune sare si se baga buchetelele de broccoli.   Se lasa, broccoli pe foc, pt 5 minute, dupa care se scurg de apa]]></description>
<pubDate>Mon, 25 Dec 2017 01:20:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3121/carne-piinea-sfantului-petroniu-reteta-boloneza</guid>
<title>Piinea Sfantului Petroniu (Reteta Boloneza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3121/carne-piinea-sfantului-petroniu-reteta-boloneza</link>
<description><![CDATA[Facem un aluat ca de piine pe care il lasam sa dospeasca cca 1 ora (sau mai mult dc punem mai putina drojdie). Eu l-am pus in cuptorul meu cu un servet deasupra.   Cind aluatul e]]></description>
<pubDate>Sun, 24 Dec 2017 23:47:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3273/muraturi-frunze-de-vita-de-vie-conservate-pentru-iarna</guid>
<title>Frunze de Vita de Vie Conservate pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3273/muraturi-frunze-de-vita-de-vie-conservate-pentru-iarna</link>
<description><![CDATA[Culegeti frunzele de vita de vie cat sunt fragede, adica in luna iunie- iulie. Spalati-le bine in mai multe ape.  Separat puneti la fiert apa cu sare.   Cand aceasta clocoteste]]></description>
<pubDate>Sun, 24 Dec 2017 23:02:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3189/diverse-inghetata-cu-bacon-piper-verde-si-ardei-iute</guid>
<title>Inghetata cu Bacon, Piper Verde si Ardei Iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3189/diverse-inghetata-cu-bacon-piper-verde-si-ardei-iute</link>
<description><![CDATA[Lol. Stiu ca n-o sa faceti asa ceva dar ... &quot;Senzational! Nici nu stiti ce pierdeti&quot;   Eu am indraznit sa reproduc o reteta de inghetata pe care am mancat-o intr-o imprejurare]]></description>
<pubDate>Sun, 24 Dec 2017 06:00:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1147/ciorbe-supe-ciorba-de-ardei-umpluti</guid>
<title>Ciorba de Ardei Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1147/ciorbe-supe-ciorba-de-ardei-umpluti</link>
<description><![CDATA[Calesti prazul in putin ulei si adaugi morcovul dat pe razatoare, ciupercile, orezul. Amesteci si mai lasi putin la calit, apoi dai la racit.  Intre timp, pe fundul unei oale mai]]></description>
<pubDate>Sat, 23 Dec 2017 18:43:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5494/aperitive-panna-cotta-cu-rosii-uscate-linte-rosie-si-muguri-de-boabe</guid>
<title>Panna Cotta cu Rosii Uscate, Linte Rosie si Muguri de Boabe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5494/aperitive-panna-cotta-cu-rosii-uscate-linte-rosie-si-muguri-de-boabe</link>
<description><![CDATA[Preparare:  Am fiert laptele cu frunzele de menta. L-am lasat la racit cateva minute dupa care am adaugat smantana, rosiile uscate taiate marunt, lintea si mugurii de boabe.   Am]]></description>
<pubDate>Sat, 23 Dec 2017 17:41:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4276/salate-clatite-coreene-cu-sos</guid>
<title>Clatite Coreene cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4276/salate-clatite-coreene-cu-sos</link>
<description><![CDATA[Alegeti dovlecei proaspeti, tineri si care nu au samburi mari sau lemnosi. Spalati bine dovleceii, stergeti-i si folositi-i cu coaja cu tot. Taiati-i rondele subtiri (1, 5- 2 mm]]></description>
<pubDate>Sat, 23 Dec 2017 08:49:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3627/diverse-tocanita-de-cartofi-cu-carnati-afumati</guid>
<title>Tocanita de Cartofi cu Carnati Afumati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3627/diverse-tocanita-de-cartofi-cu-carnati-afumati</link>
<description><![CDATA[Rumeniti bucatelele de carnati in ulei incins.  Adaugati ceapa, ardeiul si lasati pe foc pana ceapa se aureste usor.  Puneti cartofii si continuati calirea, amestecand continuu,]]></description>
<pubDate>Sat, 23 Dec 2017 04:53:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5688/aperitive-chiftele-in-aluat-cu-bere</guid>
<title>Chiftele in Aluat cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5688/aperitive-chiftele-in-aluat-cu-bere</link>
<description><![CDATA[Pentru chiftele:  Amestecati bine toate ingredientele si potriviti gustul de sare si piper.   Formati cu mana umeda 16- 20 chiftelute. Lasati in asteptare.   Pentru aluat: Puneti]]></description>
<pubDate>Sat, 23 Dec 2017 03:58:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4163/aperitive-bruschetta-fresca-un-alt-fel-de-bruschetta</guid>
<title>Bruschetta Fresca-un Alt Fel de Bruschetta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4163/aperitive-bruschetta-fresca-un-alt-fel-de-bruschetta</link>
<description><![CDATA[Se spala rosiile, se elimina pulpa dupa care se taie cubulete si se lasa la scurs. Mozzarella se taie cubulete si se lasa la scurs pe un servet de bucatarie. Maslinele se feliaza]]></description>
<pubDate>Sat, 23 Dec 2017 02:10:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1043/desert-pancove-cu-mar</guid>
<title>Pancove cu Mar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1043/desert-pancove-cu-mar</link>
<description><![CDATA[Intr-un vas punem 1/2 l lapte rece la care adaugam 2 oua intregi, 4 linguri zahar praf, 1/4 lingurita sare, 1 lingurita scortisoara macinata si 30 gr untura. Mixam toate aceste]]></description>
<pubDate>Fri, 22 Dec 2017 18:41:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4795/desert-baclava</guid>
<title>Baclava</title>
<link>https://rev.sorin.dok.twn.ro/retete/4795/desert-baclava</link>
<description><![CDATA[Originea baclavalei este disputata de catre mai multe popoare. Se pare ca ar fi de origine asiriana. Inca din secolul 8 i. c. baclavaua se pregatea insa numai la ocazii speciale si]]></description>
<pubDate>Fri, 22 Dec 2017 18:07:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3197/desert-dulce-de-leche</guid>
<title>Dulce de Leche</title>
<link>https://rev.sorin.dok.twn.ro/retete/3197/desert-dulce-de-leche</link>
<description><![CDATA[Se desearta continutul conservei intr-un vas mare, inalt, de sticla daca se poate. Trebuie neaparat sa fie inalt pentru ca laptele condensat face spume multa si intr-o secunda se]]></description>
<pubDate>Fri, 22 Dec 2017 14:46:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3970/ciorbe-supe-supa-bunicii-maria</guid>
<title>Supa Bunicii Maria</title>
<link>https://rev.sorin.dok.twn.ro/retete/3970/ciorbe-supe-supa-bunicii-maria</link>
<description><![CDATA[Se amesteca intr-un castronel sau intr-o farfurie adinca ouale cu faina, untul, Parmezanul, sarea si nucsoara pina se obtine o crema.   Supa* deja pregatita dupa cum va place voua]]></description>
<pubDate>Fri, 22 Dec 2017 12:56:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2618/desert-prajitura-cu-sana-si-budinca</guid>
<title>Prajitura cu Sana si Budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2618/desert-prajitura-cu-sana-si-budinca</link>
<description><![CDATA[Blat: Ouale se bat cu sarea si zaharul, dupa care se adauga uleiul ca la maioneza, iar apoi sana. Se pune bicarbonatul stins in otet, dupa care se adauga faina. Compozitia obtinuta]]></description>
<pubDate>Fri, 22 Dec 2017 11:37:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2775/desert-bastonase-de-ciocolata-pentru-craciun</guid>
<title>Bastonase de Ciocolata pentru Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/2775/desert-bastonase-de-ciocolata-pentru-craciun</link>
<description><![CDATA[Untul moale se mixeaza cu zaharul pudra, se adauga ciocolata data prin razatoare cu gauri mici, romul, galbenusul, cacao si nuca macinata, se mixeaza putin cu faina amestecata cu]]></description>
<pubDate>Fri, 22 Dec 2017 11:03:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6037/carne-pizza-de-casa</guid>
<title>Pizza de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6037/carne-pizza-de-casa</link>
<description><![CDATA[Introduceti toate ingredientele de sos de pizza intr-un blender si blendati pana obtineti o pasta omogena; Puneti-o pe plita la foc mediu si lasati-o sa scada; Lasati sosul la]]></description>
<pubDate>Fri, 22 Dec 2017 06:22:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2790/carne-faina-de-orez-preparata-in-casa</guid>
<title>Faina de Orez Preparata in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2790/carne-faina-de-orez-preparata-in-casa</link>
<description><![CDATA[Am luat cele 300 gr de orez brun si am asezat intr-o tigaie infierbantata. Focul l-am lasat la mediu si am amestecat cu o lingura de lemn, in permanenta. Nu am vrut sa prajesc]]></description>
<pubDate>Fri, 22 Dec 2017 00:53:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1174/salate-kabobs-de-legume-cu-orez</guid>
<title>Kabobs de Legume cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1174/salate-kabobs-de-legume-cu-orez</link>
<description><![CDATA[Ardeiul se taie in 12, la fel si dovlecelul sau zucchini si ceapa. Se marineaza in felul urmator: intr-o punga se pun toate legumele taiate se toarna in punga peste legume cele 2]]></description>
<pubDate>Thu, 21 Dec 2017 23:06:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2963/aperitive-savarine-cu-fasole-batuta</guid>
<title>`Savarine` cu Fasole Batuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2963/aperitive-savarine-cu-fasole-batuta</link>
<description><![CDATA[Am prajit inelele de circa 1, 5 cm latime (am folosit partea de jos si cea de sus pentru capac), am asezat inelul de jos in farfurie, am umplut cu fasole batuta, am pus capacul, am]]></description>
<pubDate>Thu, 21 Dec 2017 13:56:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3664/aperitive-pasta-cu-avocado-si-usturoi</guid>
<title>Pasta cu Avocado si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3664/aperitive-pasta-cu-avocado-si-usturoi</link>
<description><![CDATA[- Usturoiul se zdrobeste in presa pentru usturoi.  - Miezul de avocado se pune intr-un bol si se zdrobeste foarte bine cu furculita (un fruct copt va dobandi astfel o consistenta]]></description>
<pubDate>Thu, 21 Dec 2017 12:46:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5741/desert-cheseecake-cu-nectarine-si-ciocolata</guid>
<title>Cheseecake cu Nectarine si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5741/desert-cheseecake-cu-nectarine-si-ciocolata</link>
<description><![CDATA[Blat:  - biscuitii se maruntesc in robotul de bucatarie - untul se topeste si se adauga peste biscuitii maruntiti - se adauga si esenta de vanilie si se omogenizeaza - compozitia]]></description>
<pubDate>Thu, 21 Dec 2017 04:34:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/664/desert-pancove-trandafiri</guid>
<title>Pancove - Trandafiri</title>
<link>https://rev.sorin.dok.twn.ro/retete/664/desert-pancove-trandafiri</link>
<description><![CDATA[Faina se amesteca cu untura apoi adaugam ouale, sarea, zaharul, zaharul vanilat coaja rasa de lamaie si praf de copt si framantam totul bine pana se omogenizeaza. Trebuie sa]]></description>
<pubDate>Thu, 21 Dec 2017 02:12:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2414/salate-varza-cu-orez-si-ciuperci</guid>
<title>Varza cu Orez si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2414/salate-varza-cu-orez-si-ciuperci</link>
<description><![CDATA[Se fierbe varza dulce in apa cu sare, dupa ce in prealabil a fost spalata, curatata si taiata. Se lasa la fiert, cam 10 minute si apoi se strecoara. Varza acra daca este prea]]></description>
<pubDate>Wed, 20 Dec 2017 17:02:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2031/aperitive-flori-umplute</guid>
<title>`Flori` umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/2031/aperitive-flori-umplute</link>
<description><![CDATA[Lasati foitajul la decongelat, apoi taiati-l sub forma de patrate. Captusiti cu ele formele de muffins ca in imaginile ce urmeaza.   Separat, omogenizati bine restul ingredientelor]]></description>
<pubDate>Wed, 20 Dec 2017 13:47:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/956/salate-musaca-de-vinete-si-musaca-de-dovlecei</guid>
<title>Musaca de Vinete si Musaca de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/956/salate-musaca-de-vinete-si-musaca-de-dovlecei</link>
<description><![CDATA[Taiem felii vinetele si se coc in tava antiaderente sau merg grilliate (cu dovlegei la fel).   Le-am asezat felii in tava si a urmat un strat de branza, unul de ton, rosii taiate]]></description>
<pubDate>Wed, 20 Dec 2017 12:36:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2738/desert-placinta-cu-mere-iii</guid>
<title>Placinta cu Mere III</title>
<link>https://rev.sorin.dok.twn.ro/retete/2738/desert-placinta-cu-mere-iii</link>
<description><![CDATA[Ingredientele pentru foi se amesteca toate: praful de copt se dizolva in zeama de lamaie si se adauga la faina, unt 82% grasime (din cauza grasimii untului am adaugat inca 100-150]]></description>
<pubDate>Tue, 19 Dec 2017 17:38:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1365/carne-broscute-din-aluat-de-paine</guid>
<title>Broscute Din Aluat de Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1365/carne-broscute-din-aluat-de-paine</link>
<description><![CDATA[Batonul de aluat se portioneaza in felul urmator: se taie doua felii de grosimea unui deget, se vor imparti fiecare in doua si vor rezulta 4 bucati. Se pun deoparte. Se taie o]]></description>
<pubDate>Tue, 19 Dec 2017 14:48:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5104/salate-salata-de-cruditati</guid>
<title>Salata de Cruditati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5104/salate-salata-de-cruditati</link>
<description><![CDATA[Se spala si se taie salata verde (asta in cazul in care nu e deja taiata), ceapa verde, rosia, castravetele si ardeiul.   Se pun toate intr-un bol, iar peste ele se pun ulei de]]></description>
<pubDate>Tue, 19 Dec 2017 10:20:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1932/diverse-ardei-umpluti-ii</guid>
<title>Ardei Umpluti (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1932/diverse-ardei-umpluti-ii</link>
<description><![CDATA[Se taie capacul ardeilor si scot samburii.   Jumatate din ceapa se taie marunt si se pune intr-o cratita la calit in putin ulei, apoi dupa ce a devenit putin sticloasa se pune la]]></description>
<pubDate>Tue, 19 Dec 2017 09:25:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/819/desert-tort-din-iaurt</guid>
<title>Tort din Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/819/desert-tort-din-iaurt</link>
<description><![CDATA[Preparare Blat: Topim cei 150 gr rama, biscuitii ii macinam. Se amesteca biscuitii cu rama topita. Tapetam o forma rotunda daca nu avem forma de tort cu folie de plastic si]]></description>
<pubDate>Tue, 19 Dec 2017 00:22:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1230/carne-cozonac-cu-nuca-reteta-de-la-bunica</guid>
<title>Cozonac cu nuca-reteta de la bunica</title>
<link>https://rev.sorin.dok.twn.ro/retete/1230/carne-cozonac-cu-nuca-reteta-de-la-bunica</link>
<description><![CDATA[Se aduc de dimineata in bucatarie toate ingredientele pentru cozonac,inclusiv tavile.   Maiaua se pregateste seara,astfel:   Intr-un vas se cerne faina de mai multe ori(eu am]]></description>
<pubDate>Mon, 18 Dec 2017 22:58:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1331/desert-prajitura-spumoasa-cu-nuci</guid>
<title>Prajitura spumoasa cu nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1331/desert-prajitura-spumoasa-cu-nuci</link>
<description><![CDATA[Grasimea se freaca cu faina si se amesteca apoi cu zaharul,sarea,galbenusurile,cu drojdia crescuta in putin lapte caldut,indulcit cu 1 lingurita de zahar(maiaua) si cu atata lapte]]></description>
<pubDate>Mon, 18 Dec 2017 16:27:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4069/desert-baked-alaska</guid>
<title>Baked Alaska</title>
<link>https://rev.sorin.dok.twn.ro/retete/4069/desert-baked-alaska</link>
<description><![CDATA[Pulpa de pepene, (fara samburi) o taiem bucatele si o dam prin blender.  Galbenusurile si zaharul se bat spuma, la bain-marie, pana se albesc.   Frisca se fierbe si se adauga peste]]></description>
<pubDate>Mon, 18 Dec 2017 12:23:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/837/salate-salata-de-vinete-la-rece</guid>
<title>Salata De Vinete (la Rece)</title>
<link>https://rev.sorin.dok.twn.ro/retete/837/salate-salata-de-vinete-la-rece</link>
<description><![CDATA[Se curata de coaja vanata si dovlecelul. Se dau prin razatoarea cu ochiuri mici, apoi se pun la scurs pe un blat din lemn.   Intre timp se pregateste sosul maioneza, astfel: se]]></description>
<pubDate>Mon, 18 Dec 2017 11:56:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2546/muraturi-rosii-uscate-conservate-in-ulei-si-mirodenii</guid>
<title>Rosii Uscate, Conservate in Ulei si Mirodenii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2546/muraturi-rosii-uscate-conservate-in-ulei-si-mirodenii</link>
<description><![CDATA[Alegem rosii bine coapte, cu gust pregnant de plina vara. Le taiem sferturi, felii, cum vrem si cum vom vrea sa le folosim si le punem in aparatul de uscat, pan cand vedem ca sunt]]></description>
<pubDate>Sun, 17 Dec 2017 23:19:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5063/salate-parmegiana-di-zucchine</guid>
<title>Parmegiana Di Zucchine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5063/salate-parmegiana-di-zucchine</link>
<description><![CDATA[Se taie dovleceii il lung felii subtiri, care se dau prin faina amestecata cu pesmet si apoi prin ou batut amestecat cu lapte, si se prajesc in ulei.   Se scot pe hartie de]]></description>
<pubDate>Sun, 17 Dec 2017 20:04:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4319/carne-scones-cu-dovleac-si-glazura-cu-sirop-de-artar</guid>
<title>Scones cu Dovleac si Glazura cu Sirop de Artar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4319/carne-scones-cu-dovleac-si-glazura-cu-sirop-de-artar</link>
<description><![CDATA[Intr-un bol cu telul amestecati faina, praful de copt, sarea si bicarbonatul de sodiu. Transferati intr-un blender si pulsati cu untul cateva secunde pana cand este incorporat,]]></description>
<pubDate>Sun, 17 Dec 2017 19:01:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1915/salate-rosioare-cu-ton</guid>
<title>Rosioare cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/1915/salate-rosioare-cu-ton</link>
<description><![CDATA[Incepem cu tonul, desfacem cutia si scurgem bine de sucul propriu. Scoatem samburii de la masline si le taiem in bucatele mici. Taiem patrunjelul marunt. Amestecam tonul,]]></description>
<pubDate>Sun, 17 Dec 2017 11:26:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2851/diverse-bulgarasi-din-orez</guid>
<title>Bulgarasi din Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/2851/diverse-bulgarasi-din-orez</link>
<description><![CDATA[Clatiti bine orezul ales, de mai multe ori, cu apa rece.   Fierbeti-l al dente in multa apa sarata, apoi lasati-l deoparte circa 30 min, cu capacul pus pe oala.   Scurgeti si]]></description>
<pubDate>Sun, 17 Dec 2017 09:25:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4192/diverse-tocanita-cu-afumatura</guid>
<title>Tocanita cu Afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/4192/diverse-tocanita-cu-afumatura</link>
<description><![CDATA[Se spala, se curata si se taie julien legumele. Scaricica de porc o taiem bucati si o spalam.  Cartofii se curata, se spala si se taie cubulete. Punem la calit ceapa, apoi adaugam]]></description>
<pubDate>Sun, 17 Dec 2017 09:04:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2952/desert-paine-dulce-cu-banane</guid>
<title>Paine dulce cu banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2952/desert-paine-dulce-cu-banane</link>
<description><![CDATA[Pentru inceput preincalzim cuptorul la 180 grade Celsius. Pregatim o forma cu hartie de copt sau tapetam cu unt si faina.  Avem nevoie de doua boluri: in primul vom amesteca]]></description>
<pubDate>Sun, 17 Dec 2017 07:14:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2928/aperitive-cartofi-tatuati</guid>
<title>Cartofi Tatuati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2928/aperitive-cartofi-tatuati</link>
<description><![CDATA[- cartofii curatati si taiati felii de 1 cm grosime ii fierbem in apa sarata doar pe jumatate, cit sa intre furculita sau o scobitoare in ei dar fara sa fie fierti sufiecient (sa]]></description>
<pubDate>Sun, 17 Dec 2017 06:02:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3965/aperitive-mic-dejun-ou-moale</guid>
<title>Mic Dejun - Ou Moale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3965/aperitive-mic-dejun-ou-moale</link>
<description><![CDATA[Se pune apa la fiert intr-un vas ceva mai mititel. Cand apa a inceput sa fiarba se pun ouale, cu ajutorul unei lingurite. Inainte de a introduce ouale in apa fierbinte, daca le-ai]]></description>
<pubDate>Sun, 17 Dec 2017 04:16:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2330/carne-paine-cu-faina-integrala</guid>
<title>Paine cu Faina Integrala</title>
<link>https://rev.sorin.dok.twn.ro/retete/2330/carne-paine-cu-faina-integrala</link>
<description><![CDATA[Reteta de baza este cea a Simonei cu paine rustica care mi-a iesit de la prima incercare si m-am indragostit atat eu, cat si cei dragi mie, de painica aceasta minunata.]]></description>
<pubDate>Sun, 17 Dec 2017 03:41:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/169/peste-calmari-umpluti</guid>
<title>Calmari umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/169/peste-calmari-umpluti</link>
<description><![CDATA[Se curata calmarii eliminand gura si ochii,se taie tentaculele marunt. Daca se cumpara cei curatati deja, taiem doar tentaculele.   Se toaca marunt ceapa, usturoiul, patrunjelul si]]></description>
<pubDate>Sat, 16 Dec 2017 19:32:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1285/salate-cartofi-umpluti-cu-orez</guid>
<title>Cartofi umpluti cu orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1285/salate-cartofi-umpluti-cu-orez</link>
<description><![CDATA[Preparare :  Curatam cartofii, ii taiem in doua si le scoatem miezul . Ceapa o curatam, apoi o taiem marunt si o calim pe 50 ml ulei. Adaugam si cana de orez spalat si stors]]></description>
<pubDate>Sat, 16 Dec 2017 17:54:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4279/aperitive-oua-cu-spanac-si-rosii-cherry</guid>
<title>Oua cu Spanac si Rosii Cherry</title>
<link>https://rev.sorin.dok.twn.ro/retete/4279/aperitive-oua-cu-spanac-si-rosii-cherry</link>
<description><![CDATA[- Ceapa se curata, se spala si se taie cubulete.  - Usturoiul se curata, se spala si se taie marunt.  - Rosiile cherry se spala si se taie marunt (eu am taiat fiecare rosioara in]]></description>
<pubDate>Sat, 16 Dec 2017 17:43:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4955/carne-umplutura-sarata-in-impletitura-treccia-ripiena-salata</guid>
<title>Umplutura Sarata in Impletitura - Treccia Ripiena Salata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4955/carne-umplutura-sarata-in-impletitura-treccia-ripiena-salata</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untura, sarea, faina cernuta, drojdia alifiata cu zahar si dizolvata in apa calduta. Setati programul de aluat.   Daca]]></description>
<pubDate>Sat, 16 Dec 2017 15:13:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5042/diverse-orez-cantonez-cu-sunca</guid>
<title>Orez Cantonez cu Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5042/diverse-orez-cantonez-cu-sunca</link>
<description><![CDATA[Prima data am pus la fiert, orezul. Eu pun la 200g de orez, 1200l apa si putina sare si las sa fiarba pana e orezul &quot;al dente&quot;, dupa care il bag sub jet de apa rece si il spal]]></description>
<pubDate>Sat, 16 Dec 2017 01:29:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/89/carne-frigarui-din-piept-de-pui-si-ceafa-de-porc-cu-orez-chinezesc</guid>
<title>Frigarui din piept de pui si ceafa de porc cu orez chinezesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/89/carne-frigarui-din-piept-de-pui-si-ceafa-de-porc-cu-orez-chinezesc</link>
<description><![CDATA[Preparare orez: Se pune intr-o cratita mare 4 cupe mari de apa, o lingura de ulei si o lingurita de sare. Cand apa incepe sa fiarba, se pune orezul si se lasa sa fiarba la foc mic]]></description>
<pubDate>Fri, 15 Dec 2017 23:54:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5708/diverse-tocanita-de-porc-in-vas-de-lut-la-cuptor</guid>
<title>Tocanita de Porc in Vas de Lut, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5708/diverse-tocanita-de-porc-in-vas-de-lut-la-cuptor</link>
<description><![CDATA[Caliti 5 min ceapa si ardeiul in putin ulei incins.   Adaugati bucatelele de carne, morcovul ras si caliti in continuare inca 10 min, amestecand des.   Puneti intr-un vas de lut]]></description>
<pubDate>Fri, 15 Dec 2017 21:58:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5007/paste-pizza-lorighittas</guid>
<title>Lorighittas</title>
<link>https://rev.sorin.dok.twn.ro/retete/5007/paste-pizza-lorighittas</link>
<description><![CDATA[Lorighittas este un tip de pasta care se face doar aici, are forma unui cercel, este de fapt ea insasi o comoara (si ca pret cca 15 euro /kg la producator sau 25-30 la vinzare]]></description>
<pubDate>Fri, 15 Dec 2017 18:52:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1832/diverse-dovlecel-umplut</guid>
<title>Dovlecel Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1832/diverse-dovlecel-umplut</link>
<description><![CDATA[Dovleceii se curata de coaja si se taie in doua pe lungime, se scobesc de miez. Ceapa marunt tocata+morcovul dat pe razatoare si ardeiul taiat cubulete se pun la foc cu un pic de]]></description>
<pubDate>Fri, 15 Dec 2017 12:06:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6129/diverse-cartofi-aurii-cu-carne-de-la-garnita</guid>
<title>Cartofi aurii cu carne de la garnita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6129/diverse-cartofi-aurii-cu-carne-de-la-garnita</link>
<description><![CDATA[Cartofii se curata de coaja, se taie in bucati potrivite si se spala bine.Ii punem intr-o oala cu un praf de sare la fiert si ii fierbem doar pe jumatate(7-8 minute). Ii punem]]></description>
<pubDate>Fri, 15 Dec 2017 10:10:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6377/desert-cheesecake-cu-mascarpone-si-oreo</guid>
<title>Cheesecake cu Mascarpone si Oreo</title>
<link>https://rev.sorin.dok.twn.ro/retete/6377/desert-cheesecake-cu-mascarpone-si-oreo</link>
<description><![CDATA[Se pregateste o tava rotunda de tort cu fund detasabil (  = 20 cm) si se imbraca cu folie alimentara.  Se maruntesc pe rand biscuitii (intai biscuitii Oreo) cu blenderul si se]]></description>
<pubDate>Fri, 15 Dec 2017 04:03:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6068/peste-macrou-cu-sos-de-rosii-la-cuptor</guid>
<title>Macrou cu sos de rosii la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6068/peste-macrou-cu-sos-de-rosii-la-cuptor</link>
<description><![CDATA[Curatam pestele de intestine, indepartam capetele,cozile si aripioarele si il spalam foarte bine cu apa rece. Il saram si piperam si il stropim cu zeama de lamaie. Il lasam asa]]></description>
<pubDate>Fri, 15 Dec 2017 02:56:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1399/salate-legume-la-cuptor-de-post</guid>
<title>Legume la cuptor (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1399/salate-legume-la-cuptor-de-post</link>
<description><![CDATA[Pentru inceput punem la copt in cuptor sfecla rosie. Curatam si taiem cartofii, morcovii si telina, apoi le punem la fiert. Cand sunt fierte pe jumatate luam legumele si le punem]]></description>
<pubDate>Fri, 15 Dec 2017 02:27:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4525/aperitive-salata-de-icre-de-crap</guid>
<title>Salata de Icre de Crap</title>
<link>https://rev.sorin.dok.twn.ro/retete/4525/aperitive-salata-de-icre-de-crap</link>
<description><![CDATA[Intr-un bol inmuiati painea in lapte pana cand acesta este absorbit. Puneti apoi in blender impreuna cu restul de ingredientele in afara de uleiul de masline. Pulsati pana cand]]></description>
<pubDate>Fri, 15 Dec 2017 00:44:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5109/aperitive-sandwich-monte-christo-pranz-american</guid>
<title>Sandwich Monte Christo (Pranz American)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5109/aperitive-sandwich-monte-christo-pranz-american</link>
<description><![CDATA[Se serveste cu supa de rosii ... reteta urmeaza .....   Supa de rosii  Oul, frisca lichida, esenta de vanilie, zaharul, scortisoara si sare se amesteca bine de tot si se pune]]></description>
<pubDate>Thu, 14 Dec 2017 22:49:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4439/carne-cornuri-cu-gem</guid>
<title>Cornuri cu Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/4439/carne-cornuri-cu-gem</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: smantana, untul topit si racorit, faina cernuta, sarea, ouale si la sfarsit, lapele caldut in care ati dizolvat]]></description>
<pubDate>Thu, 14 Dec 2017 21:27:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2717/aperitive-aperitive-cosulete-filo-cu-pui-bang-bang</guid>
<title>Aperitive - Cosulete Filo cu Pui Bang - Bang</title>
<link>https://rev.sorin.dok.twn.ro/retete/2717/aperitive-aperitive-cosulete-filo-cu-pui-bang-bang</link>
<description><![CDATA[Deci, din reteta intreaga vor iesi 12 cosulete de filo, coapte in tavi de mini muffins... daca nu aveti tava de muffins cu decuparile mici atunci e mai bine sa folositi formele]]></description>
<pubDate>Thu, 14 Dec 2017 16:46:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5278/desert-biscuiti-cu-nuca-de-cocos-si-lamaie</guid>
<title>Biscuiti cu Nuca de Cocos si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5278/desert-biscuiti-cu-nuca-de-cocos-si-lamaie</link>
<description><![CDATA[Untul, zaharul, coaja de lamaie si ouale se amesteca impreuna cu ajutorul mixerului. Se mentine viteza maxima pana obtinem o crema spumoasa si zaharul e complet topit.   Separat,]]></description>
<pubDate>Thu, 14 Dec 2017 15:05:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1330/ciorbe-supe-bors-de-peste-cu-leustean</guid>
<title>Bors de peste cu leustean</title>
<link>https://rev.sorin.dok.twn.ro/retete/1330/ciorbe-supe-bors-de-peste-cu-leustean</link>
<description><![CDATA[Morcovii, ceapa ardeiul si rosia se calesc putin in ulei, se adauga apoi albiturile de zarzavat, apa 4 -5 l,celelalte ingrediente, mai putin borsul si pestele,se lasa sa fiarba.]]></description>
<pubDate>Thu, 14 Dec 2017 13:35:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5636/aperitive-placinta-ligura-pentru-paste</guid>
<title>Placinta Ligura Pentru Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/5636/aperitive-placinta-ligura-pentru-paste</link>
<description><![CDATA[Mai intai am pregatit aluatul pentru foi astfel: intr-un bol am amestecat faina cu apa in care am dizolvat mai intai sarea si cu uleiul. Am pus apoi aluatul pe o masa de lucru si]]></description>
<pubDate>Thu, 14 Dec 2017 12:58:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1209/sosuri-marinata-pentru-vanat</guid>
<title>Marinata pentru Vanat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1209/sosuri-marinata-pentru-vanat</link>
<description><![CDATA[Zarzavatul se taie felii(rondele) si se pune la fiert in apa cu usturoiul curatat si intreg si cu restul de mirodenii.  Dupa ce a fiert cateva clocote, se adauga vinul, otetul si]]></description>
<pubDate>Thu, 14 Dec 2017 10:02:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3432/desert-batoane-de-susan-amintiri-din-copilarie</guid>
<title>Batoane de Susan (Amintiri din Copilarie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3432/desert-batoane-de-susan-amintiri-din-copilarie</link>
<description><![CDATA[Se caramelizeaza zaharul, se adauga apoi cana de suasan cand e caramelizat (nu se lasa sa se arda prea tare ca devine amar), se mai amesteca un minut pe foc apoi se rastoarna pe o]]></description>
<pubDate>Thu, 14 Dec 2017 00:29:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2934/peste-risotto-cu-dovlecel-si-peste-din-conserva</guid>
<title>Risotto cu Dovlecel si Peste din Conserva</title>
<link>https://rev.sorin.dok.twn.ro/retete/2934/peste-risotto-cu-dovlecel-si-peste-din-conserva</link>
<description><![CDATA[- puneti ceap intr-o cratita cu uleiui sau untul depinde cum preferati si o lasati ss se inmoaie la foc mediu, cind e gata adaugati dovlecelul taiat si orezul  - lasati un minut]]></description>
<pubDate>Wed, 13 Dec 2017 23:20:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3856/salate-cartofi-cu-lamaie-si-crema-dulce-de-usturoi</guid>
<title>Cartofi cu Lamaie si Crema Dulce de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3856/salate-cartofi-cu-lamaie-si-crema-dulce-de-usturoi</link>
<description><![CDATA[Pentru crema de usturoi:  Striviti usturoiul curatat, cu lama unui cutit sau treceti-l prin presa.  Puneti-l intr-un vas in care ati topit untul si mierea, impreuna cu zeama si]]></description>
<pubDate>Wed, 13 Dec 2017 22:57:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5968/diverse-dovlecei-cu-beshamel-kousa-bil-bechamel-egipt</guid>
<title>Dovlecei cu Beshamel ( Kousa Bil Bechamel) - Egipt</title>
<link>https://rev.sorin.dok.twn.ro/retete/5968/diverse-dovlecei-cu-beshamel-kousa-bil-bechamel-egipt</link>
<description><![CDATA[Am pus intr-o tigaie carnea cu ceapa tocata, un praf de sare si uleiul sa se inabuse la foc mic, amestecind din cind in cind. Cind carnea si-a schimbat culoarea am adaugat sosul de]]></description>
<pubDate>Wed, 13 Dec 2017 22:05:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1610/aperitive-oua-umplute-cu-ciuperci-si-sos-bechamel-cu-sofran</guid>
<title>Oua Umplute cu Ciuperci si Sos Bechamel cu Sofran</title>
<link>https://rev.sorin.dok.twn.ro/retete/1610/aperitive-oua-umplute-cu-ciuperci-si-sos-bechamel-cu-sofran</link>
<description><![CDATA[Se fierb ouale mai tari, se curata de coaja si se taie in doua si se scoate galbenusul. Preparati un sos bechamel (lapte, faina, unt) mai gros, asa incat sa umpleti o ceasca/cana]]></description>
<pubDate>Wed, 13 Dec 2017 20:25:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/739/aperitive-cas-pane</guid>
<title>Cas Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/739/aperitive-cas-pane</link>
<description><![CDATA[Casul trebuie sa fie bine scurs si daca se poate, sa fie de oaie (mai gustos) Daca este de vaca, va fi mai estetic, dar mai sec.  Se taie bucati mai groase, de marime potrivita si]]></description>
<pubDate>Wed, 13 Dec 2017 17:45:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5664/diverse-hamburgeri-deliciosi</guid>
<title>Hamburgeri Deliciosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5664/diverse-hamburgeri-deliciosi</link>
<description><![CDATA[O reteta minunata pentru hamburgeri pragatiti in casa. Sunt usor de facut si putem alege topping-urile preferate, eu va spun cum i-am savurat noi:)   Prima data tocam ceapa marunt]]></description>
<pubDate>Wed, 13 Dec 2017 17:05:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4940/diverse-spaghette-de-orez-cu-pui-si-legume-in-stil-chinezesc</guid>
<title>Spaghette de Orez cu Pui si Legume in Stil Chinezesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4940/diverse-spaghette-de-orez-cu-pui-si-legume-in-stil-chinezesc</link>
<description><![CDATA[Se curata si se taie felii subtiri morcovii, tija de sedano, jumatatea de ceapa, broccoli si zucchina.   Se pun la oparit, dar fiecare in parte, eu am inceput cu zuchina]]></description>
<pubDate>Wed, 13 Dec 2017 11:05:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3152/diverse-cassoeula-varza-cu-coaste-de-porc-cirnati-reteta-tipica-din-lombardia</guid>
<title>Cassoeula (Varza cu Coaste de Porc, Cirnati) Reteta Tipica din Lombardia</title>
<link>https://rev.sorin.dok.twn.ro/retete/3152/diverse-cassoeula-varza-cu-coaste-de-porc-cirnati-reteta-tipica-din-lombardia</link>
<description><![CDATA[Reteta mea mai simpla e fara picior, cap, urechi sau coada de porc. Daca insa hotariti sa le puneti, trebuie sa le fierbeti in oala sub presiune pt cca 40-60 minute, e folositoarea]]></description>
<pubDate>Wed, 13 Dec 2017 10:21:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5866/muraturi-conserva-de-peste-in-sos-tomat</guid>
<title>Conserva de Peste in Sos Tomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5866/muraturi-conserva-de-peste-in-sos-tomat</link>
<description><![CDATA[Pestele se curata bine de solzi si se taie aripioarele. Se separa pestii mari de cei mici pentru ai prepara in vase diferite. Cei mici se lasa intregi, iar cei mari se taie in]]></description>
<pubDate>Wed, 13 Dec 2017 07:06:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5112/aperitive-aperitiv-rapid-cu-somon-afumat</guid>
<title>Aperitiv Rapid cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5112/aperitive-aperitiv-rapid-cu-somon-afumat</link>
<description><![CDATA[Intr-un bol se pune ricotta. Peste ricotta se pun frunzele de busuioc, taiate si frunzele de patrunjel, la fel, taiate.   Se amesteca bine si se pune sare dupa gust.   Feliile de]]></description>
<pubDate>Wed, 13 Dec 2017 03:33:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3934/aperitive-pizza-duminicala</guid>
<title>Pizza Duminicala</title>
<link>https://rev.sorin.dok.twn.ro/retete/3934/aperitive-pizza-duminicala</link>
<description><![CDATA[O pizza obisnuita, cu mozzarella+cascaval din belsug+telemea uscata data pe razatoare, piept de pui, ardei gras, ardei bulgaresc, capia, masline, ciuperci taiate f. marunt,]]></description>
<pubDate>Tue, 12 Dec 2017 22:00:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4680/aperitive-briose-aperitiv</guid>
<title>Briose Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/4680/aperitive-briose-aperitiv</link>
<description><![CDATA[- Se aseaza hartiutele pentru briose in tava speciala.  - Branza telemea, cascavalul, sunca si ardeiul capia se taie cubulete. Aceste ingrediente se amesteca intr-un bol.   -]]></description>
<pubDate>Tue, 12 Dec 2017 20:12:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4567/diverse-friptura-salisbury</guid>
<title>Friptura Salisbury</title>
<link>https://rev.sorin.dok.twn.ro/retete/4567/diverse-friptura-salisbury</link>
<description><![CDATA[Reteta originala cere 300 de grame de `condensed French onion soup`, care in mod normal se gaseste la conserva. Eu am cautat un substitut si am folosit ingredientele enumerate mai]]></description>
<pubDate>Tue, 12 Dec 2017 15:28:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4176/desert-batoane-cu-smochine-fig-bars-cu-varianta-de-post</guid>
<title>Batoane cu Smochine ( Fig Bars - cu Varianta de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4176/desert-batoane-cu-smochine-fig-bars-cu-varianta-de-post</link>
<description><![CDATA[Eu am folosit food procesorul (robot de bucatarie) dar se poate prepara si manual, iar pentru varianta de post, se va inlocui untul cu margarina. Prima data pregatim in fata]]></description>
<pubDate>Tue, 12 Dec 2017 13:55:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/774/carne-flancuri-cu-capsuni</guid>
<title>Flancuri Cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/774/carne-flancuri-cu-capsuni</link>
<description><![CDATA[Se amesteca faina cu ouale, zaharul, nuca de cocos si 300ml de lapte, restul de lapte se pune la fiert apoi se rastoarna peste compozitie si se fierbe pana se ingroasa. Se raceste]]></description>
<pubDate>Tue, 12 Dec 2017 12:33:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2069/diverse-perisoare-cu-sos</guid>
<title>Perisoare cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2069/diverse-perisoare-cu-sos</link>
<description><![CDATA[Orezul se alege si se spala in cateva ape.   O ceapa se curata, se spala si se toaca marunt. O legatura de marar se alege, se spala si se toaca marunt.   Carnea se amesteca cu]]></description>
<pubDate>Tue, 12 Dec 2017 10:24:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1762/aperitive-baby-bagels</guid>
<title>Baby Bagels</title>
<link>https://rev.sorin.dok.twn.ro/retete/1762/aperitive-baby-bagels</link>
<description><![CDATA[Se pun la masina de paine in ordinea data, se programeaza la programul de aluat. Cand este gata, se scoate din masina, se mai framanta un minut si se iau apoi bucatele mici de]]></description>
<pubDate>Tue, 12 Dec 2017 00:08:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/581/desert-tarta-cu-ricotta-urda-si-ciocolata</guid>
<title>Tarta Cu Ricotta (urda) Si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/581/desert-tarta-cu-ricotta-urda-si-ciocolata</link>
<description><![CDATA[Se pune intr-un castron faina, untul cubulete (deja scos din frigider din timp, asa incat sa fie destul de moale) oul si galbenusul un varf de sare. Se amesteca rapid cu mana, pana]]></description>
<pubDate>Mon, 11 Dec 2017 22:09:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2380/paste-pizza-taietei-de-casa-fara-ou</guid>
<title>Taietei de Casa Fara Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/2380/paste-pizza-taietei-de-casa-fara-ou</link>
<description><![CDATA[Dupa ce am cantarit cu grija fainile, le-am amestecat  bine intre ele. Apoi in 250 ml apa (1 cup) am dizolvat sare (ceva mai mult decat zice reteta). Apoi, in mijlocul fainii am]]></description>
<pubDate>Mon, 11 Dec 2017 13:13:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1937/aperitive-vinete-cu-maioneza-si-cartofi</guid>
<title>Vinete cu Maioneza si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1937/aperitive-vinete-cu-maioneza-si-cartofi</link>
<description><![CDATA[Pentru ca afara ploua si nu putem coace vinetele pe gratar vom pune folie de aluminiu pe aragaz pentru a nu-l murdari si ne apucam de copt vinetele.   Dupa ce sunt gata coapte le]]></description>
<pubDate>Mon, 11 Dec 2017 09:54:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6405/desert-tort-curcubeu</guid>
<title>Tort Curcubeu</title>
<link>https://rev.sorin.dok.twn.ro/retete/6405/desert-tort-curcubeu</link>
<description><![CDATA[1. Preincalzim cuptorul la 180 de grade Celsius, in timp ce intr-un vas mixam toate ingredientele pentru blat, cu exceptia colorantului alimentar (se mixeaza ouale intregi cu]]></description>
<pubDate>Sun, 10 Dec 2017 16:28:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/247/desert-tort-marulet</guid>
<title>Tort `Marulet`</title>
<link>https://rev.sorin.dok.twn.ro/retete/247/desert-tort-marulet</link>
<description><![CDATA[Preparare blat:  Incalzim cuptorul si forma de tort o ungem si o tapetam cu faina. Rama si branza le frecam spuma, adaugam zaharul,coaja de lamaie razuita,zahar vanilat si apoi]]></description>
<pubDate>Sun, 10 Dec 2017 14:11:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3025/paste-pizza-paste-cu-ton-si-pate-de-masline</guid>
<title>Paste cu Ton si Pate de Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/3025/paste-pizza-paste-cu-ton-si-pate-de-masline</link>
<description><![CDATA[Fierbeti pastele al dente    (respectati minutele scrise pe pachet) in apa cu sare. Intr-o tigaie puneti tonul cu cateva linguri de ulei   Uleiul poate fii acela in care este]]></description>
<pubDate>Sun, 10 Dec 2017 08:35:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4293/muraturi-miere-de-catina</guid>
<title>Miere de Catina</title>
<link>https://rev.sorin.dok.twn.ro/retete/4293/muraturi-miere-de-catina</link>
<description><![CDATA[Curatati catina de codite si impuritati, spalati-o intr-o sita sub jet de apa rece, rasfirati-o pe un servet curat de bucatarie si zvantati-o bine.   Puneti fructele de catina]]></description>
<pubDate>Sun, 10 Dec 2017 06:16:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3262/desert-fursecuri-de-lamaie</guid>
<title>Fursecuri de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3262/desert-fursecuri-de-lamaie</link>
<description><![CDATA[Se amesteca margarina topita cu zaharul pana devina cremoasa. Adauga faina, smantana si sucul de lamaie.  Se pune compozitia intr-un sprit si se spriteaza fursecurile cu forma de]]></description>
<pubDate>Sun, 10 Dec 2017 06:02:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/734/desert-prajitura-cu-visine</guid>
<title>Prajitura Cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/734/desert-prajitura-cu-visine</link>
<description><![CDATA[- se freaca ouale cu zaharul si zaharul vanilat, se adauga treptat uleiul, apoi cate o lingura de lapte, iar la sfarsit faina amestecata cu praful de copt  - se toarna compozitia]]></description>
<pubDate>Sun, 10 Dec 2017 04:37:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3520/bauturi-vin-fiert-de-la-arad</guid>
<title>Vin Fiert de la Arad</title>
<link>https://rev.sorin.dok.twn.ro/retete/3520/bauturi-vin-fiert-de-la-arad</link>
<description><![CDATA[Vinul se pune la fiert intr-un vas, se adauga batoanele de scortisoara, cuisoarele daca le folositi si zaharul. Se lasa la foc molcom pana incepe sa fiarba. Cand a dat un clocot,]]></description>
<pubDate>Sat, 09 Dec 2017 18:58:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4914/bauturi-lapte-cu-turmeric</guid>
<title>Lapte cu Turmeric</title>
<link>https://rev.sorin.dok.twn.ro/retete/4914/bauturi-lapte-cu-turmeric</link>
<description><![CDATA[Punem laptele la incalzit, adaugam toate condimentele cat mai devreme si acoperim. Lasam asa 5 minute dupa care strecuram in cani si servim fierbinte.  Tot ce va doresc este sa va]]></description>
<pubDate>Sat, 09 Dec 2017 12:00:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4356/carne-piept-de-curcan-umplut-cu-cascaval</guid>
<title>Piept de Curcan Umplut cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/4356/carne-piept-de-curcan-umplut-cu-cascaval</link>
<description><![CDATA[Morcovi, ceapa si cartofii se curata si se taie in patru.  Pieptul de curcan se imparte in doua bucati mai mari. Cele doua bucati se taie pe orizontala, dupa care se intind si se]]></description>
<pubDate>Sat, 09 Dec 2017 06:01:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1200/sosuri-marinata-pentru-carne-de-pui-ii</guid>
<title>Marinata pentru Carne de Pui (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1200/sosuri-marinata-pentru-carne-de-pui-ii</link>
<description><![CDATA[Copanele de pui sau puiul portionat se freaca cu sare, piper si condimente (eu le amestec pe toate intr-un bol, le omogenizez bine si apoi frec puiul), apoi se toarna iaurtul.   Se]]></description>
<pubDate>Sat, 09 Dec 2017 05:33:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5680/aperitive-buiurdi-aperitiv-cald-cu-feta</guid>
<title>Buiurdi Aperitiv Cald cu Feta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5680/aperitive-buiurdi-aperitiv-cald-cu-feta</link>
<description><![CDATA[Puneti intr-un vas pentru cuptor bucata de brinza, peste ea presarati piper si ardeiul iute, apoi feliile de rosie (curata de pielita daca vreti) si felii de ardei gras (daca]]></description>
<pubDate>Fri, 08 Dec 2017 22:03:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2595/carne-bagheta-rustica</guid>
<title>Bagheta Rustica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2595/carne-bagheta-rustica</link>
<description><![CDATA[Amestecam drojdia cu putina apa si apoi adaugam faina si sarea, lucram aluatul pana devine omogen si nelipicios. Il asezam intr-un vas pe care il acoperim si il lasam la]]></description>
<pubDate>Fri, 08 Dec 2017 17:57:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3793/carne-cornuri-cu-susan</guid>
<title>Cornuri cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3793/carne-cornuri-cu-susan</link>
<description><![CDATA[- Se framanta aluatul din unt, galbenusuri, drojdie dizolvata in 20 ml lapte (puneti initial 20 ml lapte, asa cum este mentionat in reteta cartii iar ulterior daca este necesar]]></description>
<pubDate>Fri, 08 Dec 2017 09:54:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4402/salate-salata-de-castraveti-umpluti</guid>
<title>Salata de Castraveti Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4402/salate-salata-de-castraveti-umpluti</link>
<description><![CDATA[Curatati castravetii de coaja si taiati in bucati de circa 2-3 cm lungime. Scoateti miezul.  Separat, omogenizati bine branza cu smantana, rosia, ceapa, boiaua si condimentati cu]]></description>
<pubDate>Fri, 08 Dec 2017 08:41:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4262/ciorbe-supe-supa-de-cartofi-cu-zer</guid>
<title>Supa de Cartofi cu Zer</title>
<link>https://rev.sorin.dok.twn.ro/retete/4262/ciorbe-supe-supa-de-cartofi-cu-zer</link>
<description><![CDATA[Intr-o oala pe foc mic aduceti laptele cu smantana la o temperatura de 74 c, tineti sub control folosind un termometru. Nu lasati sa ajunga la temp mai mare. Opriti focul si]]></description>
<pubDate>Fri, 08 Dec 2017 01:43:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6463/paste-pizza-tagliatelle-cu-sos-alb-si-ciuperci</guid>
<title>Tagliatelle cu Sos Alb si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6463/paste-pizza-tagliatelle-cu-sos-alb-si-ciuperci</link>
<description><![CDATA[Punem o oala cu apa la fiert, si fierbem pastele conform instructiunilor de pe ambalaj. Spalam ciupercile si apoi le taiem feliute. Curatam ceapa si o taiem pestisori. Strivim]]></description>
<pubDate>Fri, 08 Dec 2017 01:11:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2835/diverse-pilaf-de-orez-cu-carnita-de-mistret</guid>
<title>Pilaf de Orez cu Carnita de Mistret</title>
<link>https://rev.sorin.dok.twn.ro/retete/2835/diverse-pilaf-de-orez-cu-carnita-de-mistret</link>
<description><![CDATA[Carnea o portionam bucatele potrivite. Ceapa curatata o taiem marunt, la fel si ardeiul gras. Rosiile le decojim si le feliem.   Uleiul il punem la incins si calim in prima faza]]></description>
<pubDate>Thu, 07 Dec 2017 22:14:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2841/desert-mere-coapte-ii</guid>
<title>Mere Coapte (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2841/desert-mere-coapte-ii</link>
<description><![CDATA[Se scobesc merele si se pune putina scortisoara in fiecare mar.   Dupa care se adauga miez de nuca intreg in fiecare mar. Peste mar se pune cate 1 lingurita de miere.   Se unge]]></description>
<pubDate>Thu, 07 Dec 2017 17:43:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2201/paste-pizza-paste-cu-hribi</guid>
<title>Paste cu Hribi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2201/paste-pizza-paste-cu-hribi</link>
<description><![CDATA[Se curata ciupercile cu un servet curat de toate reziduurile de pamant se taie bucati si le punem la calit in putin ulei de masline si un catel de usturoi!   Am adaugat si]]></description>
<pubDate>Thu, 07 Dec 2017 13:27:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2444/salate-iepurila-flamanzila</guid>
<title>Iepurila Flamanzila</title>
<link>https://rev.sorin.dok.twn.ro/retete/2444/salate-iepurila-flamanzila</link>
<description><![CDATA[Se iau cornurile, se taie pe lungime, se scobesc, se pun deoparte.  Intr-o tigaie se incinge uleiul, se adauga ceapa maruntita, se prajeste pentru 2 minute dupa care se adauga]]></description>
<pubDate>Thu, 07 Dec 2017 12:48:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/254/salate-sarmale-cu-scrobi-tarhana-si-afumatura</guid>
<title>Sarmale cu scrobi (tarhana) si afumatura</title>
<link>https://rev.sorin.dok.twn.ro/retete/254/salate-sarmale-cu-scrobi-tarhana-si-afumatura</link>
<description><![CDATA[Aluatul tare se da pe razatoarea mare si se pun in tava la cuptor unde se tine pana se usca si capata o culoare maronie. Ceapa se taie marunt (daca folositi ardei proaspat taiati]]></description>
<pubDate>Thu, 07 Dec 2017 12:02:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6621/desert-pasca-cu-branza</guid>
<title>Pasca cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6621/desert-pasca-cu-branza</link>
<description><![CDATA[Aluatul: Toate ingredientele trebuie sa fie la temperatura camerei. Untura, cu untul si zaharul le mixam pana obtinem o crema. Adaugam ouale, mixam, apoi praful de copt, coaja rasa]]></description>
<pubDate>Thu, 07 Dec 2017 10:50:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5492/desert-tort-cu-portocale-si-branza</guid>
<title>Tort cu Portocale si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5492/desert-tort-cu-portocale-si-branza</link>
<description><![CDATA[Untul de mixeaza cu zaharul pana se topeste, apoi se adauga cate un galbenus pe rand pana la incorporare.. Adaugam incet faina amestecata cu praful de copt si amestecam bine.]]></description>
<pubDate>Thu, 07 Dec 2017 08:21:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4188/diverse-mincare-de-mazare-cu-carne-de-vitel</guid>
<title>Mincare de Mazare cu Carne de Vitel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4188/diverse-mincare-de-mazare-cu-carne-de-vitel</link>
<description><![CDATA[Se taie carnea in bucati potrivite (daca nu este deja taiata). Ceapa se taie cubulete si se caleste in cele doua linguri de ulei pina devine usor sticloasa. Se adauga carnea,]]></description>
<pubDate>Thu, 07 Dec 2017 07:42:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5398/desert-biscuiti-sacher</guid>
<title>Biscuiti Sacher</title>
<link>https://rev.sorin.dok.twn.ro/retete/5398/desert-biscuiti-sacher</link>
<description><![CDATA[- untul moale la temperatura camerei (ca o crema) il mixati cu zaharul pina cind se umfla spuma,   - adaugati oul si mixati ca sa se incorporeze   - adaugati in aceasta compozitie]]></description>
<pubDate>Thu, 07 Dec 2017 03:18:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5598/desert-foietaj-cu-gem-proaspat</guid>
<title>Foietaj cu Gem Proaspat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5598/desert-foietaj-cu-gem-proaspat</link>
<description><![CDATA[Este un desert rapid, usor de facut si de post. Gemul proaspat a fost facut cu fructele congelate ramase de la diverse prajituri, am facut un mix din capsuni, mure si zmeura. a]]></description>
<pubDate>Thu, 07 Dec 2017 03:18:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5808/diverse-garnitura-cu-4-legume</guid>
<title>Garnitura cu 4 Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5808/diverse-garnitura-cu-4-legume</link>
<description><![CDATA[Taiati in felii rotunde sau pai / bastonase morcovii curatati. Daca morcovii sunt mici, curatati-i si lasati-i intregi.   Puneti-i cca 15 min la fiert in supa de legume / pui (ori]]></description>
<pubDate>Thu, 07 Dec 2017 01:47:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3342/aperitive-chec-condimentat-cu-ton-cascaval-si-ardei</guid>
<title>Chec Condimentat cu Ton, Cascaval si Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3342/aperitive-chec-condimentat-cu-ton-cascaval-si-ardei</link>
<description><![CDATA[Preincalziti cuptorul la 190 grade Celsius.  Se cerne faina cu praful de copt, sarea, nucsoara, boiaua, piperul.   Ouale se bat bine cu mixerul si se adauga (tot cu mixerul) faina]]></description>
<pubDate>Wed, 06 Dec 2017 19:59:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3508/desert-bomboane-raffaello</guid>
<title>Bomboane Raffaello</title>
<link>https://rev.sorin.dok.twn.ro/retete/3508/desert-bomboane-raffaello</link>
<description><![CDATA[Intr-un castron se amesteca laptele praf impreuna cu zaharul pudra si nuca de cocos.   Se amesteca bine dupa care se adauga untul (la temp. Camerei) si se framanta in continuare.]]></description>
<pubDate>Wed, 06 Dec 2017 17:38:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2787/desert-ghimbir-confiat</guid>
<title>Ghimbir Confiat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2787/desert-ghimbir-confiat</link>
<description><![CDATA[Alegem o radacina de ghimbir proaspata, suculenta, o spalam bine apoi o curatam de coaja cu ajutorul unei linguri.   Taiem radacina astfel pregatita in fasii de aprox. 2-3]]></description>
<pubDate>Wed, 06 Dec 2017 14:41:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4828/desert-trufe-de-ciocolata-cu-portocale</guid>
<title>Trufe de Ciocolata cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4828/desert-trufe-de-ciocolata-cu-portocale</link>
<description><![CDATA[Puneti smantana, mierea si vanilia intr-o cratita si aduceti la o fierbere foarte lenta apoi luati de pe foc. Intr-un bol termorezistent puneti ciocolata si turnati smantana peste.]]></description>
<pubDate>Wed, 06 Dec 2017 10:11:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2908/paste-pizza-tortellini-ricotta-si-spanac-cu-mazare</guid>
<title>Tortellini Ricotta si Spanac cu Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2908/paste-pizza-tortellini-ricotta-si-spanac-cu-mazare</link>
<description><![CDATA[Prajiti sunculita /kaizerul intr-o tigaie cca 2 minute.   Intre timp coaceti tortellini in apa fiarta cu sare 1 minut (dc sunt ca ai mei proaspeti, daca nu ii fierbeti atit cit]]></description>
<pubDate>Wed, 06 Dec 2017 02:15:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3351/aperitive-cuburi-cu-branza-si-ardei-gras</guid>
<title>Cuburi cu Branza si Ardei Gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/3351/aperitive-cuburi-cu-branza-si-ardei-gras</link>
<description><![CDATA[Se amesteca branza cu untul si smantana, se adauga ardeiul taiat cubulete, sare, piper si apoi gelatina inmuiata in putina apa, se pune intr-o tava de cozonac o folie alimentara,]]></description>
<pubDate>Wed, 06 Dec 2017 00:08:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2014/muraturi-bulionul-meu-de-rosii</guid>
<title>Bulionul Meu de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2014/muraturi-bulionul-meu-de-rosii</link>
<description><![CDATA[Am ales rosiile frumoase, le-am spalat, le-am taiat in 4 si le-am pus in vasul in care am vrut sa le fierb. Inainte de a le pune pe foc am zdrobit rosiile cu mana ca sa fiarba mai]]></description>
<pubDate>Tue, 05 Dec 2017 16:35:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/188/desert-chec-marmorat</guid>
<title>Chec marmorat</title>
<link>https://rev.sorin.dok.twn.ro/retete/188/desert-chec-marmorat</link>
<description><![CDATA[Galbenusurile se freaca spuma cu jumatate din cantitatea de zahar. Se adauga treptat uleiul (ca la maioneza) apoi apa clocotita. Se bat albusurile spuma cu restul de zahar apoi se]]></description>
<pubDate>Tue, 05 Dec 2017 15:29:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/702/aperitive-korozott-crema-de-branza-dulce</guid>
<title>Korozott - Crema De Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/702/aperitive-korozott-crema-de-branza-dulce</link>
<description><![CDATA[Branza cu rama se freaca bine cu mixerul apoi se adauga sarea, pasta gulyas sau lingurita de boia si se omogenizeaza. Se razuie ceapa pe razatoarea fina si se adauga la branza. Se]]></description>
<pubDate>Tue, 05 Dec 2017 13:33:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3605/desert-casuta-din-turta-dulce-i</guid>
<title>Casuta din Turta Dulce I</title>
<link>https://rev.sorin.dok.twn.ro/retete/3605/desert-casuta-din-turta-dulce-i</link>
<description><![CDATA[Aveti nevoie de aluat de turta dulce, glazura regala si bombonele pentru decor. Cautati pe google &quot; gingerbread house template&quot; ca sa gasiti marimile pentru casuta. Va dau aici un]]></description>
<pubDate>Mon, 04 Dec 2017 22:44:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1630/ciorbe-supe-bors-din-oase-pe-porc</guid>
<title>Bors Din Oase pe Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1630/ciorbe-supe-bors-din-oase-pe-porc</link>
<description><![CDATA[Se pun la fiert oasele. Separat legumele taiate marunt se trag intr-o lingura de ulei. Se amesteca cu oasele se completeaza cu apa si se lasa sa fiarba pana ce legumele sunt moi se]]></description>
<pubDate>Mon, 04 Dec 2017 22:06:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4024/paste-pizza-paste-cu-somon</guid>
<title>Paste cu Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/4024/paste-pizza-paste-cu-somon</link>
<description><![CDATA[Cred ca o sa innebunesc cu somonul, dar mie imi place la nebunie pestele asta! si imi plac si pastele!  Asa ca, intr-o seara saptamana asta, cand Silvius era intr-odelegatie, am]]></description>
<pubDate>Mon, 04 Dec 2017 21:57:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6775/ciorbe-supe-supa-de-linte-in-varianta-ungureasca</guid>
<title>Supa de linte, in varianta ungureasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6775/ciorbe-supe-supa-de-linte-in-varianta-ungureasca</link>
<description><![CDATA[Alegeti lintea, spalati-o si scurgeti-o. Puneti apoi lintea la inmuiat in bere pentru 1 ora.  Pentru supa de legume Taiati in cuburi ( nu foarte mici) legumele curatate si spalate.]]></description>
<pubDate>Mon, 04 Dec 2017 11:43:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1338/carne-pui-fript-in-cuptor-pe-sare</guid>
<title>Pui Fript in Cuptor, pe Sare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1338/carne-pui-fript-in-cuptor-pe-sare</link>
<description><![CDATA[Se portioneaza puiul, seara.  Se presara pe toate partile cu sare (nu prea multa, veti vedea de ce) si piper. Se freaca si se ung bucatile de carne, bine de tot, cu pasta de]]></description>
<pubDate>Mon, 04 Dec 2017 11:24:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3784/diverse-saramura-din-pulpe-de-pui</guid>
<title>Saramura din Pulpe de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3784/diverse-saramura-din-pulpe-de-pui</link>
<description><![CDATA[Pulpele de pui se spala bine si se dezoseaza. Se prajesc fie la gratar, fie in casa pe o tigaie tip grill cu riduri, fara ulei. Dupa ce se prajesc bine si pe o parte si pe alta,]]></description>
<pubDate>Mon, 04 Dec 2017 09:14:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2234/salate-salata-de-fasole-rosie</guid>
<title>Salata de Fasole Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2234/salate-salata-de-fasole-rosie</link>
<description><![CDATA[Desfacem conserva de fasole, scurgem apa, clatim bine boabele si lasam sa se scurga intr-o sita. Intre timp curatam ardeiul si il taiem bucatele, spalam si tocam patrunjelul si]]></description>
<pubDate>Mon, 04 Dec 2017 06:05:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4896/sosuri-sos-pesto-fara-samburi-de-pin</guid>
<title>Sos Pesto, fara Samburi de Pin</title>
<link>https://rev.sorin.dok.twn.ro/retete/4896/sosuri-sos-pesto-fara-samburi-de-pin</link>
<description><![CDATA[Frunzele de busuioc, le punem intr-o strecuratoare, le spalam si le lasam la scurs.  Usturoiul il taiem marunt.   In paharul blenderului, punem jumatate din cantitatea de busuioc,]]></description>
<pubDate>Mon, 04 Dec 2017 03:04:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/902/desert-tort-sah-cu-crema-de-ciocolata</guid>
<title>Tort Sah cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/902/desert-tort-sah-cu-crema-de-ciocolata</link>
<description><![CDATA[Din hartie de copt, decupati trei discuri, de dimensiunea fundului detasabil al formei de tort. Cu ajutorul unui compas, desenati cercuri concentrice cu diametrul de multiplu de 3]]></description>
<pubDate>Mon, 04 Dec 2017 02:54:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2087/diverse-cartofi-cu-ceapa-caramelizata-si-otet-balsamic-kalamata</guid>
<title>Cartofi cu Ceapa Caramelizata si Otet Balsamic Kalamata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2087/diverse-cartofi-cu-ceapa-caramelizata-si-otet-balsamic-kalamata</link>
<description><![CDATA[O reteta la care cantitatile si restul ingredientelor le-am pus - dupa ochi - si gust.   Curatati cartofii, feliati-i, fierbeti-i pe jumatate (circa 10 min), in apa cu putina sare]]></description>
<pubDate>Mon, 04 Dec 2017 01:14:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4753/carne-taitei-pentru-supa</guid>
<title>Taitei (pentru Supa)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4753/carne-taitei-pentru-supa</link>
<description><![CDATA[- Se imparte cantitatea totata de faina pregatita (195 g) in doua parti: 157, 5 g faina pentru a incepe framantarea aluatului si 37, 5 g faina pentru a fi adaugata in compozitia]]></description>
<pubDate>Sun, 03 Dec 2017 22:32:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4133/desert-tort-pufos-cu-smochine-alune-si-maraschino</guid>
<title>Tort Pufos cu Smochine, Alune si Maraschino</title>
<link>https://rev.sorin.dok.twn.ro/retete/4133/desert-tort-pufos-cu-smochine-alune-si-maraschino</link>
<description><![CDATA[Cu mixerul amestecati bine galbenusurile si zaharul, sa devina o compozitie cremoasa si fina. Continuati sa amestecati cu mixerul, adaugati untul (sa fie destul de moale), coaja]]></description>
<pubDate>Sun, 03 Dec 2017 21:16:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5650/aperitive-cum-se-fac-jumarile-din-slanina-fleica-de-porc</guid>
<title>Cum Se Fac Jumarile din Slanina / Fleica de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5650/aperitive-cum-se-fac-jumarile-din-slanina-fleica-de-porc</link>
<description><![CDATA[Taiati in cubulete cat mai egale (3x2 sau 4x3 cm) slanina curatata de sorici.   Puneti-le pe foc mic, intr-un vas cu fundul gros (recomandat un tuci) impreuna cu apa / laptele.]]></description>
<pubDate>Sun, 03 Dec 2017 16:54:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4899/carne-paine-de-casa-rotunda</guid>
<title>Paine de Casa, Rotunda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4899/carne-paine-de-casa-rotunda</link>
<description><![CDATA[Intr-un bol amestecam faina cu sarea, zaharul si lingurile de ulei de floarea-soarelui. Dizolvam drojdia in apa, calda, nu fierbinte, doar mai calda decat de obicei si o turnam]]></description>
<pubDate>Sun, 03 Dec 2017 14:23:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2951/diverse-burta-cheag-abomasum-cu-fasole-boabe</guid>
<title>Burta (Cheag / Abomasum) cu Fasole Boabe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2951/diverse-burta-cheag-abomasum-cu-fasole-boabe</link>
<description><![CDATA[Se taie ceapa si se adauga usturoiul necuratat si doar strivit putin cu pumnul sau cu o lama mai lata a unui cutit si ardeiul iute. Lasam sa se caleasca usor, la foc foarte mic]]></description>
<pubDate>Sun, 03 Dec 2017 13:51:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2302/desert-prajitura-cu-mere-6</guid>
<title>Prajitura cu Mere (6)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2302/desert-prajitura-cu-mere-6</link>
<description><![CDATA[Painea (eu am folosit bucati de paine integrala si piscoturi) se moaie in lapte.   Se aseaza un strat de paine intr un vas termorezistent si si se stropeste cu 2-3 linguri de miere]]></description>
<pubDate>Sun, 03 Dec 2017 01:47:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1176/diverse-vinete-pane-cu-sana-si-susan</guid>
<title>Vinete Pane cu Sana si Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1176/diverse-vinete-pane-cu-sana-si-susan</link>
<description><![CDATA[Vinetele se taie rondele de 1/2 cm se sareaza si se lasa la 30 min, apoi se spala si se sterg.   vinetele se tavalesc prin sana apoi prin faina amestecata in prealabil cu susan si]]></description>
<pubDate>Sat, 02 Dec 2017 13:45:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1171/muraturi-compot-de-gutui</guid>
<title>Compot de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1171/muraturi-compot-de-gutui</link>
<description><![CDATA[Deci am curatat 10 kg de gutui. In timpul asta am pus la fiert apa cate 600 ml de apa cu 400 gr zahar pentru fiecare kilogram de gutui si cuisoare intregi ( nu praf). Dupa ce a]]></description>
<pubDate>Sat, 02 Dec 2017 08:38:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5270/desert-prajitura-cu-mere-si-ghimbir</guid>
<title>Prajitura cu Mere si Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/5270/desert-prajitura-cu-mere-si-ghimbir</link>
<description><![CDATA[- curatam merele de coaja, le taiem in sferturi si apoi fiecare sfert in jumatate, scoatem casuta cu seminte /cotorul si taiem merele in cuburi   - peste cuburile de mere stoarceam]]></description>
<pubDate>Sat, 02 Dec 2017 07:14:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6249/peste-chiftelute-de-peste</guid>
<title>Chiftelute de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/6249/peste-chiftelute-de-peste</link>
<description><![CDATA[Pestisorii se fierb pana incep usor sa se desprinda depe os. Atentie nu se fierb prea tare!!!  Dupa ce s-au racit se separa usor de pe os, dupa care se trec prin masina de tocat]]></description>
<pubDate>Sat, 02 Dec 2017 03:46:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1869/muraturi-gem-pasta-de-prune-grase-rosii</guid>
<title>Gem-pasta de Prune Grase, Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1869/muraturi-gem-pasta-de-prune-grase-rosii</link>
<description><![CDATA[Spalati, curatati de codite si scurgeti prunele rosii. Puneti intr-un vas, straturi alternative de prune si zahar, ultimul fiind de zahar si lasati cateva ore sau cel mai bine de]]></description>
<pubDate>Fri, 01 Dec 2017 23:58:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2472/desert-tortulet-de-biscuiti-cu-budinca-si-fructe</guid>
<title>Tortulet de Biscuiti cu Budinca si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2472/desert-tortulet-de-biscuiti-cu-budinca-si-fructe</link>
<description><![CDATA[Se fac budincile dupa indicatiile de pe pachet. Se face un sirop din apa, zahar si esenta de vanilie. Intr-o tava se pun un strat de biscuiti inmuiati in sirop, se pune deasupra]]></description>
<pubDate>Fri, 01 Dec 2017 10:54:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4614/carne-farl</guid>
<title>Farl</title>
<link>https://rev.sorin.dok.twn.ro/retete/4614/carne-farl</link>
<description><![CDATA[- Faina, sarea, untul si drojdia se pun intr-un bol cu diametru mare astfel incat sarea sa fie asezata la distanta fata de drojdie (sarea inactiveaza drojdia).  - Se adauga apa]]></description>
<pubDate>Fri, 01 Dec 2017 05:01:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/144/peste-ardei-copti-umpluti-cu-ton-si-cangrejo</guid>
<title>Ardei copti umpluti cu ton si cangrejo</title>
<link>https://rev.sorin.dok.twn.ro/retete/144/peste-ardei-copti-umpluti-cu-ton-si-cangrejo</link>
<description><![CDATA[Se amesteca toate ingredientele si se umplu ardeii copti. Pentru cei care nu au probleme cu stomacul se poate pune putina ceapa tocata foarte fin.   Se poate consuma ca apertiv sau]]></description>
<pubDate>Thu, 30 Nov 2017 23:07:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1478/carne-rulada-din-piept-de-pui-umpluta</guid>
<title>Rulada Din Piept de Pui (Umpluta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1478/carne-rulada-din-piept-de-pui-umpluta</link>
<description><![CDATA[Se taie pieptul de pui pe jumatate, dar nu de tot (asta numai in cazul in care este prea gros), se bate cu batatorul de carne pana ii dam grosimea care o dorim, decupam frumos pe]]></description>
<pubDate>Thu, 30 Nov 2017 20:05:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1056/desert-cornulete-fragede</guid>
<title>Cornulete Fragede</title>
<link>https://rev.sorin.dok.twn.ro/retete/1056/desert-cornulete-fragede</link>
<description><![CDATA[Toate se framinta impreuna dupa care se formeaza cornuletele. Sincer, se topesc in gura   Se coc la foc mediu, pana prind o culoare putin aurie, se scot imediat din tava se]]></description>
<pubDate>Thu, 30 Nov 2017 11:53:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6664/desert-inghetata-de-casa</guid>
<title>Inghetata de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6664/desert-inghetata-de-casa</link>
<description><![CDATA[Se separa albusurile de galbenusuri.   Galbenusurile se amesteca cu jumatate din zahar, laptele, esenta si untul. Se fierb la foc iute, amestecand continuu. Dupa ce se topeste]]></description>
<pubDate>Thu, 30 Nov 2017 08:05:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5774/desert-budinca-din-colacei-din-aluat-de-briose</guid>
<title>Budinca din Colacei din Aluat de Briose</title>
<link>https://rev.sorin.dok.twn.ro/retete/5774/desert-budinca-din-colacei-din-aluat-de-briose</link>
<description><![CDATA[Am avut niste colacei din aluat de briose si cum nu ii mai manca nimeni am hotarat sa ii transform intr-o budinca si bine am facut, ca a iesit super bun.  In general budinca asta]]></description>
<pubDate>Thu, 30 Nov 2017 02:04:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4751/peste-zarzuela-opereta-de-peste-si-alte-cele</guid>
<title>Zarzuela - opereta de Peste si Alte Cele</title>
<link>https://rev.sorin.dok.twn.ro/retete/4751/peste-zarzuela-opereta-de-peste-si-alte-cele</link>
<description><![CDATA[Acest fel de mancare, tipic coastei Mediteranene a Spaniei, este tipic pescaresc, cu radacini destul de adanci in timp. Se prepara din peste, moluste si crustacee din pescuitul]]></description>
<pubDate>Wed, 29 Nov 2017 18:17:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3365/salate-ghiveci-de-legume-pe-baza-de-pastai</guid>
<title>Ghiveci de Legume pe Baza de Pastai</title>
<link>https://rev.sorin.dok.twn.ro/retete/3365/salate-ghiveci-de-legume-pe-baza-de-pastai</link>
<description><![CDATA[Din aceste ingrediente au iesit 3 portii.   Ceapa se curata si se toaca julien, si se pune la calit in ulei. Se adauga morcovul taiat rondele, apoi ardeiul si gogosarul felii. Se]]></description>
<pubDate>Wed, 29 Nov 2017 17:56:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/802/salate-ghiveci-de-legume-cu-carne</guid>
<title>Ghiveci De Legume Cu Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/802/salate-ghiveci-de-legume-cu-carne</link>
<description><![CDATA[Se prajeste carnea in putin ulei dupa care se adauga legumele taiate cum doriti, sare, piper si se acopera cu un capac, daca e nevoie pe parcurs adaugati apa. Se lasa la fiert pana]]></description>
<pubDate>Wed, 29 Nov 2017 08:48:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4954/muraturi-gem-dulceata-de-dude-negre</guid>
<title>Gem (Dulceata) de Dude Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/4954/muraturi-gem-dulceata-de-dude-negre</link>
<description><![CDATA[Spalati dudele foarte bine si eliminati coditele lor. Eu le-am taiat cu o forfecuta, nu le-am rupt cu mana. Asa am evitat sa ma patez pe degete. Se pun la fiert, impreuna cu zeama]]></description>
<pubDate>Wed, 29 Nov 2017 08:27:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3887/carne-pasca-cu-branza-sarata</guid>
<title>Pasca cu Branza Sarata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3887/carne-pasca-cu-branza-sarata</link>
<description><![CDATA[Mod de preparare:  Se framanta un aluat din ingredientele de mai sus, se lasa 1 ora la dospit. Pana atunci branza se amesteca cu cele 2 oua, Cand aluatul a dospit il impartim in]]></description>
<pubDate>Wed, 29 Nov 2017 08:17:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5320/salate-piure-de-telina-si-cartofi</guid>
<title>Piure de Telina si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5320/salate-piure-de-telina-si-cartofi</link>
<description><![CDATA[Telina si cartofii se curata si se taie cubulete mici.  Se fierb in lapte cu putina sare.  Se paseaza cu blenderul.  Se serveste cald.]]></description>
<pubDate>Wed, 29 Nov 2017 06:18:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/215/salate-pireu-de-fasole-boabe-cu-ardei-copti</guid>
<title>Pireu de fasole boabe cu ardei copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/215/salate-pireu-de-fasole-boabe-cu-ardei-copti</link>
<description><![CDATA[Se scurge zeama de pe conserva de fasole boabe oprindu-se din zeama cam un sfert de cutie.Se pun boabele in robotul de bucatarie si adaugam un pic de zeama si le tocam pana devine]]></description>
<pubDate>Wed, 29 Nov 2017 03:09:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1840/muraturi-vinete-coapte-conservate-pentru-iarna</guid>
<title>Vinete Coapte, Conservate Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1840/muraturi-vinete-coapte-conservate-pentru-iarna</link>
<description><![CDATA[Alegeti vinete potrivite ca marime, negre, lucioase si putin moi la apasare, inspre codita (inseamna ca sunt bine coapte). Spalati-le si stergeti-le. Coaceti-le pe plita de la soba]]></description>
<pubDate>Tue, 28 Nov 2017 20:28:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6749/ciorbe-supe-luscos-ardelenesc</guid>
<title>Luscos Ardelenesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6749/ciorbe-supe-luscos-ardelenesc</link>
<description><![CDATA[Se scot coastele, iar carnea macra se taie cuburi.   Se pune carnea la fiert impreuna cu crengutele de cimbru uscat. Se ia spuma de pe deasupra, care se formeaza de la carne.]]></description>
<pubDate>Tue, 28 Nov 2017 16:07:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1631/desert-profiterol</guid>
<title>Profiterol</title>
<link>https://rev.sorin.dok.twn.ro/retete/1631/desert-profiterol</link>
<description><![CDATA[Intr-un vas punem la fiert apa si uleiul impreuna cu un praf de sare, cand incepe sa fiarba se ia de pe foc si se pune toata faina deodata. Se omogenizeaza bine bine si se mai pune]]></description>
<pubDate>Tue, 28 Nov 2017 14:29:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6000/carne-rulada-de-muschiulet-de-porc-cu-carnati-weisswurst</guid>
<title>Rulada de Muschiulet de Porc cu Carnati Weisswurst</title>
<link>https://rev.sorin.dok.twn.ro/retete/6000/carne-rulada-de-muschiulet-de-porc-cu-carnati-weisswurst</link>
<description><![CDATA[Muschiuletul se curata bine de grasime, dupa care se taie in asa fel in cat sa obtinem o felie de snitel mai mare. Aceasta se bate cu ciocanul de snitel, dupa care se condimenteaza]]></description>
<pubDate>Tue, 28 Nov 2017 11:25:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/870/carne-pogacele-cu-cartofi-si-cascaval</guid>
<title>Pogacele cu Cartofi si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/870/carne-pogacele-cu-cartofi-si-cascaval</link>
<description><![CDATA[Dizolvam in laptele caldut cei 50 gr drojdie si lasam la dospit. Cartofii ii fierbem in coaja apoi ii zdrobim. Intr-un vas punem 1 kg faina la care adaugam maiaua, 4 lingurite]]></description>
<pubDate>Tue, 28 Nov 2017 02:08:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6285/desert-prajitura-cu-banane-si-gem-de-capsuni</guid>
<title>Prajitura cu banane si gem de capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6285/desert-prajitura-cu-banane-si-gem-de-capsuni</link>
<description><![CDATA[Pentru inceput, ne ocupam de crema de vanilie. Laptele, zaharul, ouale, amidonul si sarea se amesteca si se pun la fiert intr-o cratita antiaderenta. Se amesteca continuu, iar cand]]></description>
<pubDate>Tue, 28 Nov 2017 01:23:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2611/salate-tocanita-de-dovlecel</guid>
<title>Tocanita de Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2611/salate-tocanita-de-dovlecel</link>
<description><![CDATA[Legumele se taie marunt. Intai se pune la calit ceapa si pe urma dovlecelul si ardeiul. Le calim foarte putin, adaugam apa si vegeta si lasam sa fiarba pana ce dovlecelul fierbe]]></description>
<pubDate>Mon, 27 Nov 2017 23:45:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4996/aperitive-omleta-cu-rucola-si-paine-prajita-cu-rucola-si-mozzarella</guid>
<title>Omleta cu Rucola si Paine Prajita cu Rucola si Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/4996/aperitive-omleta-cu-rucola-si-paine-prajita-cu-rucola-si-mozzarella</link>
<description><![CDATA[Prima data am pregatit omleta.  Asadar, am pus unt intr-o tigaie, iar pana s-a topit, am batut 2 oua cu putina sare, iar dupa ce au fost batute bine, am pus formaggio si 10 fire de]]></description>
<pubDate>Mon, 27 Nov 2017 19:41:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2609/salate-tocana-de-legume-ca-in-slovacia</guid>
<title>Tocana de Legume (ca in Slovacia)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2609/salate-tocana-de-legume-ca-in-slovacia</link>
<description><![CDATA[In ulei calim ceapa taiata cubulete. Adaugam rosiile decojite si taiate marunt. Ardeiul se curata de cotor si de nervurile din interior care ar putea fi iuti. Se taie in fasai]]></description>
<pubDate>Mon, 27 Nov 2017 16:48:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2362/diverse-orez-gratinat</guid>
<title>Orez Gratinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2362/diverse-orez-gratinat</link>
<description><![CDATA[Spalati orezul in mai multe ape, apoi puneti-l la fiert in 4 cani apa cu putina sare, la foc mic. Dupa primele clocote, stingeti focul si lasati orezul in vasul acoperit pana]]></description>
<pubDate>Mon, 27 Nov 2017 13:27:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4523/carne-paine-cu-lapte</guid>
<title>Paine cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4523/carne-paine-cu-lapte</link>
<description><![CDATA[- Faina, sarea, zaharul, untul si drojdia se pun intr-un bol cu diametru mare astfel incat sarea sa fie asezata la distanta fata de drojdie (sarea inactiveaza drojdia).   - Se]]></description>
<pubDate>Sun, 26 Nov 2017 17:58:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5908/bauturi-lassi-o-bautura-tamaduitoare-cu-proprietati-digestive</guid>
<title>Lassi - O Bautura Tamaduitoare cu Proprietati Digestive</title>
<link>https://rev.sorin.dok.twn.ro/retete/5908/bauturi-lassi-o-bautura-tamaduitoare-cu-proprietati-digestive</link>
<description><![CDATA[Puneti apa plata si laptele / iaurtul in vasul blenderului.   Adaugati ghimbirul, chimionul, sare si piper, dupa gust si mixati bine, la viteza mare pana capata o consistenta]]></description>
<pubDate>Sun, 26 Nov 2017 17:29:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1841/salate-salata-de-ardei-copti-i</guid>
<title>Salata de Ardei Copti I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1841/salate-salata-de-ardei-copti-i</link>
<description><![CDATA[Alegeti ardei, cat mai grasi si drepti, fara indoituri, ca sa se poata coace uniform. Spalati-i si stergeti-i de apa. Coaceti-i pe plita de la soba de gatit sau pe o tabla, pusa]]></description>
<pubDate>Sun, 26 Nov 2017 13:20:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1680/carne-focaccia</guid>
<title>Focaccia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1680/carne-focaccia</link>
<description><![CDATA[Faina cernuta am amestecat-o cu sarea, peste ia am turnat drojdia dizolvata cu zaharul si putin cate putin apa calduta. Aluatul rezultat l-am framantat cu uleiul de masline. Dupa]]></description>
<pubDate>Sun, 26 Nov 2017 10:07:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2832/desert-fursecuri-biscuiti-cu-mac</guid>
<title>Fursecuri (Biscuiti) cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2832/desert-fursecuri-biscuiti-cu-mac</link>
<description><![CDATA[Se prepara aluatul, amestecand bine toate ingredientele. Trebuie sa fie un aluat nici moale, nici tare. Daca ni se pare cam moale aluatul, se adauga faina. Mie mi s-a parut cam]]></description>
<pubDate>Sat, 25 Nov 2017 19:47:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5742/desert-granita-de-menta-cu-zmeura</guid>
<title>Granita de Menta cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5742/desert-granita-de-menta-cu-zmeura</link>
<description><![CDATA[Granita este un desert semi-congelat, facut din zahar, apa si diverse arome. Originar din Sicilia, este foarte raspandit in intreaga lume, sub diverse forme.  Pentru ca]]></description>
<pubDate>Sat, 25 Nov 2017 19:13:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4294/desert-napolitane-cu-orez-expandat-de-post</guid>
<title>Napolitane cu Orez Expandat (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4294/desert-napolitane-cu-orez-expandat-de-post</link>
<description><![CDATA[Se face un sirop gros din apa, zahar, miere, se lasa sa fiarba circa 5 minut apoi in acest sirop fierbinte am adaugat ciocolata topita la microunde sau pe aburi, cand s-a mai racit]]></description>
<pubDate>Sat, 25 Nov 2017 17:18:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5267/ciorbe-supe-ciorba-de-perisoare</guid>
<title>Ciorba de Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5267/ciorbe-supe-ciorba-de-perisoare</link>
<description><![CDATA[O ceapa se taie cubulete micute si se caleste in ulei pana devine aurie. Morcovul, telina si pastarnacul se dau pe razatoare si se adauga peste ceapa calita. Se amesteca]]></description>
<pubDate>Sat, 25 Nov 2017 06:29:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5286/desert-napolitane-cu-alune-macinate-biscuiti-si-dulce-de-leche</guid>
<title>Napolitane cu Alune Macinate, Biscuiti si Dulce de Leche</title>
<link>https://rev.sorin.dok.twn.ro/retete/5286/desert-napolitane-cu-alune-macinate-biscuiti-si-dulce-de-leche</link>
<description><![CDATA[Zaharul se pune intr-o oala, iar peste el se pune laptele. Se adauga 1/2 de lingurita de bicarbonat si 1/2 de lingurita de sare. Se amesteca si se lasa la fiert la foc mic pentru]]></description>
<pubDate>Sat, 25 Nov 2017 05:37:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3144/carne-chifle-din-malai-2-retete</guid>
<title>Chifle din Malai (2 Retete)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3144/carne-chifle-din-malai-2-retete</link>
<description><![CDATA[Varianta 1 cu cremor tartaro sau drojdie instant  Faina cu drojdia amestecata cu zahar si lapte se amesteca, se adauga untul topit si se lasa cca 20 min in frigider.  Dupa 20 min]]></description>
<pubDate>Sat, 25 Nov 2017 04:27:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/751/desert-vargabeles</guid>
<title>Vargabeles</title>
<link>https://rev.sorin.dok.twn.ro/retete/751/desert-vargabeles</link>
<description><![CDATA[Fierbi taieteii in apa cu sare, ii scurgi si-i lasi sa se raceasca.  Freci bine cu mixerul branza, galbenusurile, untul topit(rece), zaharul vanilat si coaja de portocale.   Pui]]></description>
<pubDate>Sat, 25 Nov 2017 00:57:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5844/desert-far-breton-cu-prune-uscate</guid>
<title>Far Breton cu Prune Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5844/desert-far-breton-cu-prune-uscate</link>
<description><![CDATA[Am incalzit cuptorul la 200   c si am uns tava cu unt, apoi am lasat-o la rece.   Intr-un castron am pus la inmuiat, desi nu era nevoie caci prunele folosite de mine erau foarte]]></description>
<pubDate>Fri, 24 Nov 2017 20:32:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/965/diverse-sarmalute-in-foi-de-varza</guid>
<title>Sarmalute in Foi de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/965/diverse-sarmalute-in-foi-de-varza</link>
<description><![CDATA[Ceapa, morcovul si verdeata tocate marunt se amesteca cu carnea, ouale sare, piper si pasta de tomate. Taiem cotorul de la varza, o asezam intr-un vas mai mare si turnam apa]]></description>
<pubDate>Fri, 24 Nov 2017 18:27:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3794/carne-covrigei-simpli-sau-cu-susan</guid>
<title>Covrigei Simpli Sau cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/3794/carne-covrigei-simpli-sau-cu-susan</link>
<description><![CDATA[Se pune drojdia cu zaharul si apa calduta intr-un castronel pentru 10 minute apoi se amesteca cu faina si sarea adaugand cate putina apa calduta pana iese un aluat ca de paine, se]]></description>
<pubDate>Fri, 24 Nov 2017 16:01:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3551/peste-peste-in-crusta-de-sare</guid>
<title>Peste in Crusta de Sare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3551/peste-peste-in-crusta-de-sare</link>
<description><![CDATA[Am pus de doi pesti in crusta de sare, pe care i-am desavarsit cu cea mai mare arta. Nu e nimic spectaculos si cred ca asta va fi cea mai scurta reteta a mea. Dar gustul pestelui]]></description>
<pubDate>Fri, 24 Nov 2017 15:28:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5108/ciorbe-supe-supa-de-rosii-si-sandwich-monte-christo-pranz-american</guid>
<title>Supa de Rosii si Sandwich Monte Christo (Pranz American)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5108/ciorbe-supe-supa-de-rosii-si-sandwich-monte-christo-pranz-american</link>
<description><![CDATA[Cum sant calduri mari pe la noi si aragazul sta in pauza am decis sa fac zilele trecute o supa de rosii iar pentru felul doi un sandwich. Stilul asta de pranz este foarte obisnuit]]></description>
<pubDate>Fri, 24 Nov 2017 14:19:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2009/salate-garnitura-de-leguma</guid>
<title>Garnitura de Leguma</title>
<link>https://rev.sorin.dok.twn.ro/retete/2009/salate-garnitura-de-leguma</link>
<description><![CDATA[Se spala sparanghelul, se curata daca este nevoie. Ceapa se curata, se spala se taie marunt. Ciupercile se curata de coaja, se spala, se taie felii. Sparanghelul se taie bucati]]></description>
<pubDate>Fri, 24 Nov 2017 09:39:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2889/aperitive-dip-de-dovlecei-si-conopida</guid>
<title>Dip de Dovlecei si Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/2889/aperitive-dip-de-dovlecei-si-conopida</link>
<description><![CDATA[- rupem florile de conopida in bucati cit mai mici;  - intr-un castron mare amestecam toate ingredientele;  - acoperim si punem la frigider pentru o ora sau mai mult, trebuie sa]]></description>
<pubDate>Fri, 24 Nov 2017 03:33:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5991/paste-pizza-penne-cu-pui-si-smantana-la-cuptor</guid>
<title>Penne cu Pui si Smantana, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5991/paste-pizza-penne-cu-pui-si-smantana-la-cuptor</link>
<description><![CDATA[O reteta din categoria hocus pocus preparatus! : d  Si mai mult decat atat, nu este o reteta batuta-n cuie, ci foarte versatila! : wink: Imaginatie sa fie!   Si acum, in ordinea]]></description>
<pubDate>Thu, 23 Nov 2017 18:46:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5059/peste-shaorma-cu-crochete-de-peste</guid>
<title>Shaorma cu Crochete de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/5059/peste-shaorma-cu-crochete-de-peste</link>
<description><![CDATA[Prima data se framanta lipiile. Asadar, intr-un bol se amesteca faina cu sarea, praful de copt, lingurile de ulei de floarea-soarelui si apa. Se framanta, iar dupa ce s-a format]]></description>
<pubDate>Thu, 23 Nov 2017 04:27:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/890/peste-crap-cu-legume-la-cuptor-ii</guid>
<title>Crap cu Legume la Cuptor II</title>
<link>https://rev.sorin.dok.twn.ro/retete/890/peste-crap-cu-legume-la-cuptor-ii</link>
<description><![CDATA[Se curata pestele se spala bine. Legumele le taiem felii. Ungem un vas termorezistent cu ulei si punem un strat de morcovi taiati rondele. Pestele il condimentam cu sare si piper]]></description>
<pubDate>Thu, 23 Nov 2017 00:22:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6743/desert-gem-de-caise</guid>
<title>Gem de caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6743/desert-gem-de-caise</link>
<description><![CDATA[Pentru acest gem am taiat caisele in bucati mici, pentru ca la fierbere sa se farame si sa obtin un gem cat mai uniform.  Alegeti fructe cat mai coapte. E bine sa gustati fructele]]></description>
<pubDate>Wed, 22 Nov 2017 22:23:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6861/salate-mancare-de-fasole-pastai-cu-rosii</guid>
<title>Mancare de Fasole Pastai cu Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6861/salate-mancare-de-fasole-pastai-cu-rosii</link>
<description><![CDATA[Intr-o oala mai mare punem apa la fiert cu putina sare. Spalam bine fasolea, rupem coditele si o curatam de ate. Rupem fiecare pastaie de fasole pe jumatate. Cand apa incepe sa]]></description>
<pubDate>Wed, 22 Nov 2017 20:59:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3234/salate-legume-pe-gratar</guid>
<title>Legume pe Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3234/salate-legume-pe-gratar</link>
<description><![CDATA[E vremea gratarelor, dar asta nu inseamna ca trebuie sa mancam numai carne sau derivate din carne ... asa de bine cade o portie de legume la gratar, reteta vazuta la Laura]]></description>
<pubDate>Wed, 22 Nov 2017 20:19:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4604/desert-pavlova</guid>
<title>Pavlova</title>
<link>https://rev.sorin.dok.twn.ro/retete/4604/desert-pavlova</link>
<description><![CDATA[Ouale (albusele) trebuie sa le avem la temperatura camerei.  Preancalzim cuptorul la 300 f (150C), asezam hartie de copt pe o tava, pregatim posul cu dui. Pe hartia de copt]]></description>
<pubDate>Wed, 22 Nov 2017 18:49:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4226/diverse-cartofi-wedges</guid>
<title>Cartofi Wedges</title>
<link>https://rev.sorin.dok.twn.ro/retete/4226/diverse-cartofi-wedges</link>
<description><![CDATA[- Cartofii se spala foarte bine sub jet de apa cu un burete (cu suprafata usor abraziva) sau se curata de coaja si se spala (eu am ales varianta cartofilor curatati de coaja desi]]></description>
<pubDate>Wed, 22 Nov 2017 18:00:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5989/desert-tort-passion-cu-ciocolata-si-jeleu-de-hibiscus</guid>
<title>Tort Passion, cu Ciocolata si Jeleu de Hibiscus</title>
<link>https://rev.sorin.dok.twn.ro/retete/5989/desert-tort-passion-cu-ciocolata-si-jeleu-de-hibiscus</link>
<description><![CDATA[Blat:  1. Preincalzeste cuptorul la 180 grade Celsius.  2. Pui ouale intr-un vas impreuna cu zaharul si le bati cu ajutorul mixerului pana cand spuma formata se deschide la]]></description>
<pubDate>Wed, 22 Nov 2017 15:32:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6552/aperitive-ou-cu-muschi-tiganesc-in-chifla</guid>
<title>Ou cu muschi tiganesc in chifla</title>
<link>https://rev.sorin.dok.twn.ro/retete/6552/aperitive-ou-cu-muschi-tiganesc-in-chifla</link>
<description><![CDATA[Se da drumul la cuptor pentru a se incalzi.  Se taie un capac la chifla si se scobeste de miez, se pun feliile de muschi tiganesc in interior, apoi se pune oul si putina sare. Se]]></description>
<pubDate>Wed, 22 Nov 2017 08:58:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3032/paste-pizza-macaroane-cu-nuci</guid>
<title>Macaroane cu Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3032/paste-pizza-macaroane-cu-nuci</link>
<description><![CDATA[Se pune la foc un vas cu apa si sare. Cand apa da in fiert se adauga pastele rupte in jumatate si se lasa sa fiarba.  Dupa ce sant gata, se scurg, se trec sub un jet de apa rece si]]></description>
<pubDate>Tue, 21 Nov 2017 15:37:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3124/desert-decadent-chocolate-brownies</guid>
<title>Decadent Chocolate Brownies</title>
<link>https://rev.sorin.dok.twn.ro/retete/3124/desert-decadent-chocolate-brownies</link>
<description><![CDATA[Incalziti cuptorul.  Intr-o cratia punem ciocolata taiata/rupta bucati impreuna cu untul, pe foc mic, sa se topeasca, cind s-au topit dam la o parte de pe flacara si mai amestecam]]></description>
<pubDate>Tue, 21 Nov 2017 15:36:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3226/desert-mousse-de-mango-cu-iaurt-grecesc</guid>
<title>Mousse de Mango cu Iaurt Grecesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3226/desert-mousse-de-mango-cu-iaurt-grecesc</link>
<description><![CDATA[Curatati mango de coaja, puneti pulpa cu jumatate de zahar intr-un blender. Amestecati pana devine un piure. Bateti restul de zahar cu albusul, nu foarte mult ca la bezea.]]></description>
<pubDate>Tue, 21 Nov 2017 12:42:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3162/peste-scrumbie-sarata-cu-morcov-si-capere</guid>
<title>Scrumbie Sarata cu Morcov si Capere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3162/peste-scrumbie-sarata-cu-morcov-si-capere</link>
<description><![CDATA[Am dezosat scrumbia si am taiat-o in cubulete. Morcovul l-am taiat juliene fin, usturoiul verde in forma de v, iar sfecla rosie (ar fi trebuit sa o coc si apoi sa o folosesc) am]]></description>
<pubDate>Tue, 21 Nov 2017 06:47:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3722/bauturi-cafea-cu-crema-de-alune-si-frisca</guid>
<title>Cafea cu Crema de Alune si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3722/bauturi-cafea-cu-crema-de-alune-si-frisca</link>
<description><![CDATA[Intr-o cescuta de cafea transparenta sau de punci se pune o lingurita plina cu crema de alune. Se intinde crema cu lingurita pe peretii cestii. Se prepara o cafea destul de tare si]]></description>
<pubDate>Tue, 21 Nov 2017 05:56:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2563/desert-inghetata-de-iaurt-si-sos-de-capsuni</guid>
<title>Inghetata de Iaurt si Sos de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2563/desert-inghetata-de-iaurt-si-sos-de-capsuni</link>
<description><![CDATA[Intr-un vas se pune branza, iaurtul si zaharul pudra si se amesteca cu mixarul pana se obtine o pasta omogena.   Apoi punem crema la rece in congelator. Se scoate din cand in cand]]></description>
<pubDate>Tue, 21 Nov 2017 04:47:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3723/salate-fenicul-fenel-alla-carbonara</guid>
<title>Fenicul / fenel Alla Carbonara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3723/salate-fenicul-fenel-alla-carbonara</link>
<description><![CDATA[Fierbeti fenicul in apa cu sare. Taiati in felii nu foarte subtiri. Caliti pe foc cu putin ulei un catel de usturoi (sau    ceapa), adaugati costita afumata taiata cubulete /fasii]]></description>
<pubDate>Tue, 21 Nov 2017 04:43:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3326/desert-prajitura-cu-ciocolata-si-glazura-de-menta-de-post</guid>
<title>Prajitura cu Ciocolata si Glazura de Menta (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3326/desert-prajitura-cu-ciocolata-si-glazura-de-menta-de-post</link>
<description><![CDATA[Blat: Se amesteca toate ingredientele de la blat si se adauga ciocolata taiata marunt, se coace la foc moderat.   Glazura: Pentru glazura puneti toate ingredientele intr-o olita si]]></description>
<pubDate>Tue, 21 Nov 2017 03:07:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6878/desert-beigli-cu-nuca</guid>
<title>Beigli cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6878/desert-beigli-cu-nuca</link>
<description><![CDATA[Crema de nuca o preparam astfel: punem laptele la fiert cu untul si zaharul, pana cand se topeste cel din urma, apoi adaugam nuca macinata. Mai lasam putin pe foc, amestecand]]></description>
<pubDate>Mon, 20 Nov 2017 19:00:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3871/aperitive-cornuri-cu-umpluturi-de-primavara</guid>
<title>Cornuri cu Umpluturi de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/3871/aperitive-cornuri-cu-umpluturi-de-primavara</link>
<description><![CDATA[Aluatul: Puteti cumpara din comert sau il puteti prepara astfel: 250g de faina, 125ml de apa, 5 g de sare, 200g de unt. Faina o punem intr-un vas, facem in mijloc o gropita adaugam]]></description>
<pubDate>Mon, 20 Nov 2017 18:48:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6352/desert-prajitura-cu-visine-si-ciocolata</guid>
<title>Prajitura cu Visine si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6352/desert-prajitura-cu-visine-si-ciocolata</link>
<description><![CDATA[Mixam ouale cu zaharul minim 5 minute, apoi adaugam laptele si uleiul treptat. Cand s-au incorporat, punem faina amestecata cu praful de copt, lingura cu lingura.]]></description>
<pubDate>Mon, 20 Nov 2017 14:21:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5644/salate-sarmalute-in-foi-de-vita-cu-orez-integral-si-pleurotus</guid>
<title>Sarmalute in Foi de Vita cu Orez Integral si Pleurotus</title>
<link>https://rev.sorin.dok.twn.ro/retete/5644/salate-sarmalute-in-foi-de-vita-cu-orez-integral-si-pleurotus</link>
<description><![CDATA[- inabusiti ceapa in tigaie cu putin ulei impreuna cu morcovul - adaugati orezul, ciupercile spalate, curatate si tocate si o ceana (250 ml) de apa, acoperiti cu capac si lasati la]]></description>
<pubDate>Mon, 20 Nov 2017 12:37:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1374/desert-pricomigdale</guid>
<title>Pricomigdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/1374/desert-pricomigdale</link>
<description><![CDATA[Pentru inceput batem spuma albusurile, impreuna cu zaharul si un praf de sare. Macinam migdalele si le adaugam in compozitia de albusuri impreuna cu faina si mierea.  Amestecam]]></description>
<pubDate>Mon, 20 Nov 2017 07:47:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6605/diverse-sarmale-in-foi-de-vita</guid>
<title>Sarmale in foi de vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6605/diverse-sarmale-in-foi-de-vita</link>
<description><![CDATA[Intr-un vas incapator se amesteca bine carnea tocata cu ceapa tocata marunt, morcovul ras, oul, condimentele, verdeata tocata marunt si o lingura de bulion. Se spala bine orezul si]]></description>
<pubDate>Mon, 20 Nov 2017 06:56:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6242/desert-reteta-de-preparare-a-papanasilor-muntenesti</guid>
<title>Reteta de preparare a papanasilor muntenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6242/desert-reteta-de-preparare-a-papanasilor-muntenesti</link>
<description><![CDATA[Papanasii, cel mai renumit desert traditional, se prepara din branza dulce de vaci, adica proaspata, oua, zahar, gris, pesmet si faina si se servesc, in general, cu dulceata si]]></description>
<pubDate>Mon, 20 Nov 2017 04:54:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5562/desert-tortul-indragostitilor</guid>
<title>Tortul Indragostitilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5562/desert-tortul-indragostitilor</link>
<description><![CDATA[Este un tort delicios cu ciocolata, mascarpone si gem de zmeura, ingredientele mele preferate.  Preparare blat:  Se topeste la foc mic intr-o craticioara untul si ciocolata rupta]]></description>
<pubDate>Sun, 19 Nov 2017 18:05:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5581/desert-prajitura-cu-lemon-curd-si-crema-de-branza</guid>
<title>Prajitura cu Lemon Curd si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5581/desert-prajitura-cu-lemon-curd-si-crema-de-branza</link>
<description><![CDATA[Blat: Bateti albusurile spuma tare impreuna cu sarea. Adaugati zaharul in reprize si continuati sa bateti pana cand zaharul este topit si obtineti o bezea ferma.   Inglobati faina,]]></description>
<pubDate>Sun, 19 Nov 2017 16:39:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2109/aperitive-pizza-cu-ciuperci-sunca-mozzarella</guid>
<title>Pizza cu Ciuperci Sunca Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/2109/aperitive-pizza-cu-ciuperci-sunca-mozzarella</link>
<description><![CDATA[Se pune sosul peste foaie, apoi feliile de mozzarella, frunze de busuioc, sunca ciupercile, masline, roii ardei, apoi se da la cuptorul care a fost incalzit.  Se lasa aprox 20 min,]]></description>
<pubDate>Sun, 19 Nov 2017 16:14:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5318/ciorbe-supe-ciorba-taraneasca-cu-carne-de-porc-si-legume</guid>
<title>Ciorba Taraneasca cu Carne de Porc si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5318/ciorbe-supe-ciorba-taraneasca-cu-carne-de-porc-si-legume</link>
<description><![CDATA[Carnea se spala, se portioneaza si se pune la fiert intr-o oala cu 2 litri de apa si cu putina sare. In primele minute de fiert se spumeaza. Se lasa sa fiarba aproximativ 45 de]]></description>
<pubDate>Sun, 19 Nov 2017 09:01:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1634/salate-omleta-taraneasca-country-style-omelette</guid>
<title>Omleta Taraneasca (Country-style Omelette)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1634/salate-omleta-taraneasca-country-style-omelette</link>
<description><![CDATA[Prepararea se incepe cu prajirea carnatului in untul topit, intr-o tigaie ceva mai mare. Se adauga apoi ceapa tocata si in jumate de minut dupa ce s-a pus ceapa se adauga cartofii]]></description>
<pubDate>Sun, 19 Nov 2017 08:03:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/393/salate-salata-de-ton-cu-orez-si-legume</guid>
<title>Salata de ton cu orez si legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/393/salate-salata-de-ton-cu-orez-si-legume</link>
<description><![CDATA[Fierbem orezul in apa clocotita cu sare, timp de 15min.(nu trebuie fiert ca la pilaf). Il rasturnam intr-o strecuratoare, il trecem sub jet de apa rece si-l lasam la scurs.  Intr-o]]></description>
<pubDate>Sun, 19 Nov 2017 02:13:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6170/desert-salam-de-biscuiti-reteta</guid>
<title>Salam de biscuiti reteta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6170/desert-salam-de-biscuiti-reteta</link>
<description><![CDATA[Rupem biscuitii bucatele iar rahatul il taiem cubulete.  Punem intr-un vas pe foc laptele, rahatul si ciocolata si lasam sa dea 2-3 clocote. Dam deoparte si adaugam cacao]]></description>
<pubDate>Sat, 18 Nov 2017 20:39:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5224/peste-peste-file-la-cuptor</guid>
<title>Peste File la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5224/peste-peste-file-la-cuptor</link>
<description><![CDATA[Saram si piperam fileurile. Taiem felii ardeiul, rosiile si ceapa (asa incat sa iasa cercuri).   Asezam pe hartia de copt (folie aluminiu) cateva felii de ceapa si ardei apoi punem]]></description>
<pubDate>Sat, 18 Nov 2017 18:23:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5281/diverse-cartofi-copti-umpluti-cu-branza</guid>
<title>Cartofi Copti Umpluti cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5281/diverse-cartofi-copti-umpluti-cu-branza</link>
<description><![CDATA[Se iau cartofii, se spala, se curata de coaja si se taie in doua. Fiecare jumatate se scobeste cu o lingurita in asa fel incat sa ne ramana putina pulpa si sa nu rupem marginile]]></description>
<pubDate>Sat, 18 Nov 2017 15:59:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5323/desert-prajitura-fina-cu-visine</guid>
<title>Prajitura Fina cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5323/desert-prajitura-fina-cu-visine</link>
<description><![CDATA[- separam albusurile de galbenusuri - untul moale (cremos) il batem spuma cu zaharul  - peste crema de unt si zahar adaugam galbenusurile unul cite unul si batem mereu cu mixerul]]></description>
<pubDate>Sat, 18 Nov 2017 11:58:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6683/desert-tort-cu-piersici-si-capsuni</guid>
<title>Tort cu Piersici si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6683/desert-tort-cu-piersici-si-capsuni</link>
<description><![CDATA[Capsunile se spala si li se indeparteaza coditele, apoi se fierb cu trei linguri de zahar pana cand incep sa se prinda de vas. Se lasa sa se raceasca.   Se umezeste o tava lata de]]></description>
<pubDate>Sat, 18 Nov 2017 07:45:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2135/diverse-muschi-de-porc-afumat</guid>
<title>Muschi de Porc Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2135/diverse-muschi-de-porc-afumat</link>
<description><![CDATA[Carnea de porc o transam in bucati potrivite daca e pulpa (o taiem in fasii mai lungi de grosimea unui cotlet de porc, nu lasam pulpa intreaga caci se va mura mai greu). Daca luam]]></description>
<pubDate>Sat, 18 Nov 2017 03:46:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2387/desert-patratele-cu-brinza-si-crema-de-lamiie</guid>
<title>Patratele cu Brinza si Crema de Lamiie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2387/desert-patratele-cu-brinza-si-crema-de-lamiie</link>
<description><![CDATA[Crema de branza: Se amesteca cele doua feluri de brinza cu zaharul.   Aluatul: Facem un aluat din ingredientele de mai sus, pe care il punem la crescut. Cind si-a dublat volumul,]]></description>
<pubDate>Fri, 17 Nov 2017 22:17:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3740/sosuri-sos-de-praz</guid>
<title>Sos de Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/3740/sosuri-sos-de-praz</link>
<description><![CDATA[Se curata ceapa si prazul si se taie marunt. Acestea se calesc in unt, dupa care se adauga un pahar de apa, smantana si vinul. Toate se lasa la fiert aproximativ 15 minute la foc]]></description>
<pubDate>Fri, 17 Nov 2017 16:48:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/591/desert-tort-diplomat-cu-portocale</guid>
<title>Tort diplomat cu portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/591/desert-tort-diplomat-cu-portocale</link>
<description><![CDATA[Galbenusurile se freaca cu 6 linguri de zahar, apoi se adauga budinca (praful direct din plic).  Se subtiaza cu 250 ml lapte. 250 ml lapte se pun pe fos si cand fierbe se adauga]]></description>
<pubDate>Fri, 17 Nov 2017 12:39:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6601/desert-pasca-cu-branza-si-smantana</guid>
<title>Pasca cu branza si smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6601/desert-pasca-cu-branza-si-smantana</link>
<description><![CDATA[Aluatul: Intr-un vas punem untul taiat cubulete cu un praf de sare, zaharul si le frecam pana obtinem o crema. Adaugam ouale si mixam, apoi iaurtul. Incorporam praful de copt,]]></description>
<pubDate>Fri, 17 Nov 2017 09:46:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5295/diverse-ciuperci-umplute-de-post</guid>
<title>Ciuperci Umplute (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5295/diverse-ciuperci-umplute-de-post</link>
<description><![CDATA[Ciupercile se spala bine, dupa care li se rup coditele. Palaria acestora se sareaza, se presara cu putin marar, dupa care se adauga o jumatate de lingurita de margarina (jumatate]]></description>
<pubDate>Fri, 17 Nov 2017 02:39:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4673/bauturi-lapte-cu-roscove</guid>
<title>Lapte cu Roscove</title>
<link>https://rev.sorin.dok.twn.ro/retete/4673/bauturi-lapte-cu-roscove</link>
<description><![CDATA[Fiind o dupa-amiaza mai racoroasa m-am gandit sa prepar o bauturica numai buna si calduta care sa ne relaxeze. Asa ca m-am pus pe treaba. Punem laptele in oala (de lapte) sau ceaun]]></description>
<pubDate>Fri, 17 Nov 2017 00:19:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4830/aperitive-galette-bretonne-complete-ou-sunca-si-emmenthal</guid>
<title>Galette Bretonne Complete (Ou, Sunca si Emmenthal)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4830/aperitive-galette-bretonne-complete-ou-sunca-si-emmenthal</link>
<description><![CDATA[- amestecati oul cu faina si sarea si adaugati apa amestecind bine, lasati sa se odihneasca la rece cel putin 1 ora (daca nu o faceti o sa aveti galete cu gaurele asa cum sunt ale]]></description>
<pubDate>Thu, 16 Nov 2017 22:30:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1662/desert-fursecuri-pufoase</guid>
<title>Fursecuri Pufoase</title>
<link>https://rev.sorin.dok.twn.ro/retete/1662/desert-fursecuri-pufoase</link>
<description><![CDATA[Amestecam ouale cu lingura de apa, la care adugam zaharul, esentele de vanilie si coaja de lamaie, mixam foarte bine. In timp ce mixerul merge, adaugam uleiul si mixam. Adaugam]]></description>
<pubDate>Thu, 16 Nov 2017 19:56:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/848/desert-tort-mozaic</guid>
<title>Tort Mozaic</title>
<link>https://rev.sorin.dok.twn.ro/retete/848/desert-tort-mozaic</link>
<description><![CDATA[Se prepara un blat obisnuit din ingredientele de mai sus care se taie in 3 foi dupa ce s-a racit. Prima foaie se insiropeaza si se adauga un strat de finetti apoi a doua foaie si]]></description>
<pubDate>Thu, 16 Nov 2017 13:51:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2737/aperitive-placinta-cu-branza</guid>
<title>Placinta cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2737/aperitive-placinta-cu-branza</link>
<description><![CDATA[Amestca untura cu mixerul la viteza medie si adauga cate un galbenus, mixand f. Bine dupa fiecare; adauga apoi faina amestecata in prealabil cu drojdia uscata si cu praful de copt,]]></description>
<pubDate>Thu, 16 Nov 2017 12:37:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1608/carne-paine-rustica-cu-cartofi</guid>
<title>Paine Rustica cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1608/carne-paine-rustica-cu-cartofi</link>
<description><![CDATA[Cartofii foarte bine spalati, se fierb in coaja, in apa cu 2 lingurite de sare. Cel mai bine, dupa ce i-ati spalat, ii puneti la fiert, cu coaja cu tot, dar taiati in 4, asta ca sa]]></description>
<pubDate>Thu, 16 Nov 2017 04:50:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4774/desert-bomboane-cu-visine-din-visinata</guid>
<title>Bomboane cu Visine din Visinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4774/desert-bomboane-cu-visine-din-visinata</link>
<description><![CDATA[Bun gasit!  Astazi doresc sa va impartasesc o reteta foarte draga mie - bomboane cu visine din visinata. Aceasta reteta am pregatit-o pentru prima data la scoala la asa numita ora]]></description>
<pubDate>Wed, 15 Nov 2017 20:24:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1118/desert-prajitura-cu-mere-si-crema-de-vanilie</guid>
<title>Prajitura cu Mere si Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/1118/desert-prajitura-cu-mere-si-crema-de-vanilie</link>
<description><![CDATA[Din cele 8 oua facem un blat de piscot (batem spuma albusurile, galbenusurile se freaca spuma cu 8 linguri zahar. Se amestec albusurile batute cu galbenusurile se adauga cele 8]]></description>
<pubDate>Wed, 15 Nov 2017 07:09:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/154/carne-pui-cu-portocale</guid>
<title>Pui cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/154/carne-pui-cu-portocale</link>
<description><![CDATA[Se pune morcovul la fiert.  Sucul de portocale diluat cu apa, stafidele se pun peste pulpe si se inabuse. Se paseaza morcovul si se pune peste pulpe.  Se pregatesc cele doua]]></description>
<pubDate>Wed, 15 Nov 2017 05:28:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2993/salate-bulgarasi-din-spanac-cu-smantana-si-parmezan</guid>
<title>Bulgarasi din Spanac cu Smantana si Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/2993/salate-bulgarasi-din-spanac-cu-smantana-si-parmezan</link>
<description><![CDATA[Puneti feliile de paine la inmuiat, in lapte.   Stoarceti bine, treceti-le prin masina de tocat carne si caliti in putin unt incins, pana incepe sa se rumeneasca. Dati deoparte.]]></description>
<pubDate>Wed, 15 Nov 2017 00:28:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1684/diverse-ficatei-de-pui-pregatiti-rustic-cu-sos-de-busuioc</guid>
<title>Ficatei de Pui, pregatiti Rustic, cu Sos de Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1684/diverse-ficatei-de-pui-pregatiti-rustic-cu-sos-de-busuioc</link>
<description><![CDATA[Curatati de pielita ficatul de pui, iar bucatile mai mari taiati-le in doua.  Tocati rondele, ceapa verde, marunt, patrunjelul si pisati foaia de dafin, apoi amestecati-le.]]></description>
<pubDate>Tue, 14 Nov 2017 20:23:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6671/desert-tort-cu-fructe-de-padure-si-crema-de-ciocolata</guid>
<title>Tort cu Fructe de Padure si Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6671/desert-tort-cu-fructe-de-padure-si-crema-de-ciocolata</link>
<description><![CDATA[Pentru blat procedam astfel:   Mixam ouale impreuna cu zaharul pana ce obtinem o compozitie cremoasa. Incorporam, rand pe rand, uleiul, laptele si faina impreuna cu praful de copt.]]></description>
<pubDate>Tue, 14 Nov 2017 13:13:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/773/desert-prajitura-la-metru</guid>
<title>Prajitura La Metru</title>
<link>https://rev.sorin.dok.twn.ro/retete/773/desert-prajitura-la-metru</link>
<description><![CDATA[Intr-un vas se pun cele 8 galbenusuri si se adauga la ele 10 linguri apa, 12 linguri ulei, 2 plicuri de zahar vanilat si coaja rasa de la 1 lamaie si cele 2 cani de zahar si se]]></description>
<pubDate>Tue, 14 Nov 2017 13:01:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1388/ciorbe-supe-ciorba-de-praz</guid>
<title>Ciorba de praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/1388/ciorbe-supe-ciorba-de-praz</link>
<description><![CDATA[Prazul se curata, se spala foarte bine si se taie rondele. Se incinge uleiul intr-o oala si se adauga prazul. Se lasa la calit in ulei pana se inmoaie. Se pune apa deasupra si]]></description>
<pubDate>Tue, 14 Nov 2017 13:00:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1306/desert-cuib-de-viespi-cu-scortisoara-si-stafide</guid>
<title>Cuib de viespi cu scortisoara si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/1306/desert-cuib-de-viespi-cu-scortisoara-si-stafide</link>
<description><![CDATA[Se aduc toata ingredientele si tavile in bucatarie,de cu seara.  Se faramiteaza drojdia,apoi se amesteca cu jumatate din cantitatea de lapte caldut si cu atata faina,ca sa se]]></description>
<pubDate>Tue, 14 Nov 2017 07:20:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6099/slow-cooking-mere-coapte</guid>
<title>Mere coapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/6099/slow-cooking-mere-coapte</link>
<description><![CDATA[Scobeste merele cu un cutit, lasand cca 1 cm intact fata de baza; Pune-le in Crock Pot 6 L Saute si adauga apa, boabele de cardamon si cele de ienibahar; Infige in fiecare cate un]]></description>
<pubDate>Tue, 14 Nov 2017 04:55:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3438/muraturi-smochine-caramelizate</guid>
<title>Smochine Caramelizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3438/muraturi-smochine-caramelizate</link>
<description><![CDATA[Se aleg smochinele sanatoase, fara lovituri, fara pete si tari. Se spala bine de tot in apa calduta dupa care se indeparteaza codita. Daca sant mai mari fructele, ele se taie in]]></description>
<pubDate>Tue, 14 Nov 2017 04:53:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6594/desert-prajitura-cu-crema-de-lamaie-si-bucati-de-ananas</guid>
<title>Prajitura cu crema de lamaie si bucati de ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/6594/desert-prajitura-cu-crema-de-lamaie-si-bucati-de-ananas</link>
<description><![CDATA[Blatul: Mixam galbenusurile spuma cu zaharul. Adaugam laptele, esenta, apoi cacaoa, praful de copt si faina. Albusurile le batem spuma cu praful de sare, le incorporam in]]></description>
<pubDate>Tue, 14 Nov 2017 04:20:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3377/paste-pizza-stuffed-jumbo-pasta-shells-paste-umplute</guid>
<title>Stuffed Jumbo Pasta Shells (Paste Umplute)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3377/paste-pizza-stuffed-jumbo-pasta-shells-paste-umplute</link>
<description><![CDATA[Pastele se fierb dupa instructiunile de pe cutie apoi se scurg. In apa in care fierb, este bine sa puneti ulei pentru a nu se lipi pastele intre ele. In alt vas se pune spanacul la]]></description>
<pubDate>Tue, 14 Nov 2017 03:52:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3546/carne-mititei</guid>
<title>Mititei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3546/carne-mititei</link>
<description><![CDATA[Eh, fara sa dau explicatii la reteta de mititei si ce cauta ea aici in prag de iarna o sa dati cu pietre. Asadar va explic: dupa ce fac carnatii, eu mai fac babic; daca fac babic]]></description>
<pubDate>Mon, 13 Nov 2017 13:27:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4119/salate-altfel-de-salata-din-castraveti</guid>
<title>Altfel de Salata din Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4119/salate-altfel-de-salata-din-castraveti</link>
<description><![CDATA[Spalati si curatati castravetele de coaja- fie de tot sau in dungi ori deloc.  Taiati in doua, pe lungime si scoateti cu o lingurita, miezul cu seminte.  Taiati castravetele in]]></description>
<pubDate>Mon, 13 Nov 2017 12:30:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1583/salate-tocanita-de-ceapa</guid>
<title>Tocanita de Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1583/salate-tocanita-de-ceapa</link>
<description><![CDATA[Ceapa taiata marisor se pune la calit. Cand devine sticloasa se adauga ardeiul maruntit. Dupa 20 de minute se adauga rosiile, usturoiul feliat, dafinul, cimbrul. (Desigur, si sare]]></description>
<pubDate>Sun, 12 Nov 2017 14:33:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3117/desert-gem-de-gogonele-cu-aroma-de-vanilie</guid>
<title>Gem de Gogonele cu Aroma de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3117/desert-gem-de-gogonele-cu-aroma-de-vanilie</link>
<description><![CDATA[2 gogonele pe care le-am taiat in 2, apoi in 4 si tot asa in felii ca pentru salata si pentru ca erau mari deci aveau si simburi le-am scos simburii.  Apoi le-am cintarit si am]]></description>
<pubDate>Sun, 12 Nov 2017 12:11:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/109/desert-strudel-cu-mere</guid>
<title>Strudel cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/109/desert-strudel-cu-mere</link>
<description><![CDATA[Se rad merele si se pun la calit cu zaharul pina scade zeama ce isi lasa  aproape de tot, apoi se pune pesmet (cit sa nu fie zemos) si mirodeniile.  Compozitia asta se pune pe]]></description>
<pubDate>Sun, 12 Nov 2017 03:17:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5169/bauturi-irish-coffee-in-stilul-meu</guid>
<title>Irish Coffee-in Stilul Meu</title>
<link>https://rev.sorin.dok.twn.ro/retete/5169/bauturi-irish-coffee-in-stilul-meu</link>
<description><![CDATA[Se face un esspresso bun cu caimac mult deasupra Wink. Intr-un pahar se pune o lingurita de zahar brun si putin lapte de frisca. Se amesteca sa topim zaharul. Se toarna apoi]]></description>
<pubDate>Sun, 12 Nov 2017 01:35:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/674/desert-tort-cu-ciocolata-si-visine</guid>
<title>Tort Cu Ciocolata Si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/674/desert-tort-cu-ciocolata-si-visine</link>
<description><![CDATA[Se amesteca amidonul cu praful de budinca si se dizolva in 3 linguri de lapte. Restul de lapte se incalzeste intr-o craticioara impreuna cu zaharul. Se adauga budinca si se ia de]]></description>
<pubDate>Sat, 11 Nov 2017 10:28:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/810/diverse-tochitura</guid>
<title>Tochitura</title>
<link>https://rev.sorin.dok.twn.ro/retete/810/diverse-tochitura</link>
<description><![CDATA[Deoarece nu am folosit ulei deloc, am gatit tot timpul cu capac, folosindu-ma de sucul lasat de carne si legume.   Carnea se taie cuburi, se amesteca cu cimbru si se pune in tigaia]]></description>
<pubDate>Sat, 11 Nov 2017 07:40:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2371/desert-prajitura-cu-mere-necoapta</guid>
<title>Prajitura cu Mere Necoapta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2371/desert-prajitura-cu-mere-necoapta</link>
<description><![CDATA[Merele impreuna cu 550 ml apa si zaharul se pun la foc, cand fierb se adauga, praful de budinca diluat in 50 ml apa, cand s-a ingrosat luam de pe foc si adaugam un pic de]]></description>
<pubDate>Sat, 11 Nov 2017 06:21:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4172/desert-smochine-uscate</guid>
<title>Smochine Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4172/desert-smochine-uscate</link>
<description><![CDATA[Se culeg/aleg fructele (smochinele) frumoase, fara urma de lovitura pe ele, coapte bine. Se spala cu grija sa nu le lovin, se inteapa cu un betisor de frigarui in cateva locuri si]]></description>
<pubDate>Sat, 11 Nov 2017 05:27:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5977/paste-pizza-lasagne-cu-creier-si-2-feluri-de-sos</guid>
<title>Lasagne cu Creier si 2 Feluri de Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5977/paste-pizza-lasagne-cu-creier-si-2-feluri-de-sos</link>
<description><![CDATA[Lasati creierul la decongela, de seara pana dimineata (daca folositi creier congelat).  Spalati creierul, lasati-l 60 min intr-un vas cu apa rece la care ati adaugat otetul (ca sa]]></description>
<pubDate>Sat, 11 Nov 2017 05:03:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6620/aperitive-galuste-din-urda-cu-sos-de-rosii</guid>
<title>Galuste din urda cu sos de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6620/aperitive-galuste-din-urda-cu-sos-de-rosii</link>
<description><![CDATA[Galustele:  Intr-un bol punem urda framata, ouale, cascavalul dat pe razatoarea mica, sare, piper si busuiocul uscat. Le amestecam cu mana, apoi incorporam faina. Vom obtine un]]></description>
<pubDate>Sat, 11 Nov 2017 02:38:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3571/salate-o-cina-delicioasa-cu-ciuperci</guid>
<title>O Cina Delicioasa cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3571/salate-o-cina-delicioasa-cu-ciuperci</link>
<description><![CDATA[Taiati fideluta ciupercile curatate si caliti impreuna cu ceapa, in ulei incins, amestecand continuu, pana scade zeama lasata de ciuperci. Adaugati cartofii cruzi, curatati de]]></description>
<pubDate>Sat, 11 Nov 2017 01:16:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/938/diverse-clatite-mexicane</guid>
<title>Clatite Mexicane</title>
<link>https://rev.sorin.dok.twn.ro/retete/938/diverse-clatite-mexicane</link>
<description><![CDATA[Ceapa se taie cubulete mici si se prajeste in putin ulei. Dupa ce e prajita, se adauga pieptul de pui, taiat si el in cuburi, si se lasa pana e patruns. In continuare, punem]]></description>
<pubDate>Fri, 10 Nov 2017 22:47:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6414/carne-placinta-cu-varza-calita</guid>
<title>Placinta cu Varza Calita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6414/carne-placinta-cu-varza-calita</link>
<description><![CDATA[Aluat: Se pune drojdia in apa, se lasa la dospit 10 min, dupa care se adauga uleiul, sarea si faina. Se framanta pana nu se mai lipeste de maini.  mod de preparare umplutura:]]></description>
<pubDate>Fri, 10 Nov 2017 19:51:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2374/salate-supa-crema-de-praz</guid>
<title>Supa Crema de Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/2374/salate-supa-crema-de-praz</link>
<description><![CDATA[Se toaca marunt legumele si se pun la prajit in putin ulei. Se taie prazul rondele si se pune peste legume. Se lasa 5 minute la prajit dupa care se toarna apa cam 3 degete peste]]></description>
<pubDate>Fri, 10 Nov 2017 18:31:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6235/desert-tarta-cu-fructe-si-crema-de-vanilie</guid>
<title>Tarta cu Fructe si Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6235/desert-tarta-cu-fructe-si-crema-de-vanilie</link>
<description><![CDATA[Freacam galbenusurile cu sarea pana devin spuma. Turnam uleiul cate putin si mixam,  Adaugam faina, amestecand usor sa nu dea inapoi.  Batem albusurile spuma cu zaharul si le]]></description>
<pubDate>Fri, 10 Nov 2017 17:32:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2652/sosuri-sos-de-hrean-cu-mere-si-smantana</guid>
<title>Sos de Hrean cu Mere si Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2652/sosuri-sos-de-hrean-cu-mere-si-smantana</link>
<description><![CDATA[Curatati marul de cotor si stropiti-l cu zeama de lamaie sa nu se oxideze. Curatati hreanul.   Dati-le pe razatoarea mica, apoi amestecati-le cu zahar, sare si smantana,]]></description>
<pubDate>Fri, 10 Nov 2017 14:23:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5416/carne-challah</guid>
<title>Challah</title>
<link>https://rev.sorin.dok.twn.ro/retete/5416/carne-challah</link>
<description><![CDATA[Se amesteca intr-un bol cu diametru mare 100 g faina, drojdia si 150 ml apa calduta pana se obtine un amestec omogen.   Se acopera bolul cu folie alimentara si se pastreaza intr-un]]></description>
<pubDate>Fri, 10 Nov 2017 13:42:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6291/aperitive-chec-aperitiv</guid>
<title>Chec aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/6291/aperitive-chec-aperitiv</link>
<description><![CDATA[Se bat bine ouale cu laptele si smantana, se adauga faina in ploaie si praful de copt si se omogenizeaza .  Adaugam cascavalul ras pe razatoarea cu gauri mari, apoi punem]]></description>
<pubDate>Thu, 09 Nov 2017 23:36:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3750/diverse-linte-verde</guid>
<title>Linte Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3750/diverse-linte-verde</link>
<description><![CDATA[- Lintea se alege cu grija, se spala si se pune la inmuiat in apa calduta tip de o ora si jumatate (sugestia Sandei Marin este aceea de a pune lintea verde la inmuiat in apa]]></description>
<pubDate>Thu, 09 Nov 2017 13:16:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/954/sosuri-pesto-genovese</guid>
<title>Pesto Genovese</title>
<link>https://rev.sorin.dok.twn.ro/retete/954/sosuri-pesto-genovese</link>
<description><![CDATA[Se spala bine frunzele de busuioc, se pin la uscat pe un prosop, se prepara intr-un mojar sau cu mixerul.  Se pun frunzele mai intai cu sarea si cu usturoiul, se zdrobesc si se]]></description>
<pubDate>Thu, 09 Nov 2017 08:20:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4204/ciorbe-supe-supa-italiana-cu-fasole-uscata-si-porumb-boabe-minestra-de-bobici</guid>
<title>Supa Italiana cu Fasole Uscata si Porumb Boabe - Minestra de Bobici</title>
<link>https://rev.sorin.dok.twn.ro/retete/4204/ciorbe-supe-supa-italiana-cu-fasole-uscata-si-porumb-boabe-minestra-de-bobici</link>
<description><![CDATA[Cine vrea poate sa faca o &quot; prajeala&quot; din 50 gr de untura cruda batuta cu cutitul impreuna cu 1 catel de usturoi sau ulei in locul grasimii, se pune pe foc intr-o tigaie si se]]></description>
<pubDate>Thu, 09 Nov 2017 03:17:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5471/peste-sushi-by-maxy</guid>
<title>Sushi By Maxy</title>
<link>https://rev.sorin.dok.twn.ro/retete/5471/peste-sushi-by-maxy</link>
<description><![CDATA[Orezul special pentru sushi are bobul mai mic si mai rotund cumva, are foarte mult amidon pe el si este, dupa fierbere, foarte lipicios. Deci, prima data spalam bine de tot orezul]]></description>
<pubDate>Thu, 09 Nov 2017 01:50:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6210/diverse-pui-cu-piure-de-dovleac</guid>
<title>Pui cu Piure de Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6210/diverse-pui-cu-piure-de-dovleac</link>
<description><![CDATA[Carnea de pui se condimenteaza si se pune in tigaie cu putin ulei si se prajeste pana se rumeneste usor. Adaugam apa si usturoiul si lasam sa fiarba pana cand carnea este bine]]></description>
<pubDate>Wed, 08 Nov 2017 22:48:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2468/desert-biscuiti-cookies</guid>
<title>Biscuiti - Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/2468/desert-biscuiti-cookies</link>
<description><![CDATA[Incalziti cuptorul la 204 grade Celsius (400 grade Fahrenheit).   Frecati untul cu zaharul pana devine o spuma. Adaugati oul, laptele, vanilia si esenta de migdale. Amestecati]]></description>
<pubDate>Wed, 08 Nov 2017 19:33:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3973/desert-chec-cu-iaurt-si-bezea-cu-nuca</guid>
<title>Chec cu Iaurt si Bezea cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3973/desert-chec-cu-iaurt-si-bezea-cu-nuca</link>
<description><![CDATA[Frecati bine galbenusurile cu zaharul si zaharul vanilat pana devine o crema spumoasa, apoi adaugati    din cantitatea de iaurt.   Inglobati untul moale taiat bucatele, coaja rasa]]></description>
<pubDate>Wed, 08 Nov 2017 19:02:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3553/diverse-bucatele-de-carne-si-carnati-cu-mamaliga-si-branza</guid>
<title>Bucatele de Carne si Carnati cu Mamaliga si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3553/diverse-bucatele-de-carne-si-carnati-cu-mamaliga-si-branza</link>
<description><![CDATA[Pentru carne:  Rumeniti in untura incinsa slanina taiata feliute, adaugati bucatelele de carne, de costita (bacon) si lasati pe foc, amestecand continuu, pana ce slanina incepe sa]]></description>
<pubDate>Wed, 08 Nov 2017 12:01:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5597/carne-placinta-cu-trei-feluri-de-branzeturi</guid>
<title>Placinta cu Trei Feluri de Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5597/carne-placinta-cu-trei-feluri-de-branzeturi</link>
<description><![CDATA[Lasati la dezghetat foile de placinta.   Umplutura: Caliti putin faina in untul incins, fara sa o lasati sa-si schimbe culoarea. Diluati cu lapte si lasati la foc mic, amestecand]]></description>
<pubDate>Wed, 08 Nov 2017 11:35:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6742/carne-confit-de-rata</guid>
<title>Confit de Rata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6742/carne-confit-de-rata</link>
<description><![CDATA[Au trecut cateva zile de cand am implinit ... un numar de ani! e ciudat cum trece timpul fara macar sa priveasca inapoi. Lasa parca o dara de speranta dar si de regret in urma lui.]]></description>
<pubDate>Wed, 08 Nov 2017 10:18:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3565/aperitive-aperitiv-de-craciun-ananas</guid>
<title>Aperitiv de Craciun (ananas)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3565/aperitive-aperitiv-de-craciun-ananas</link>
<description><![CDATA[Se ia branza care este la temperatura camerei si se amesteca cu smantana, bine de tot, cu un mixer. Se adauga toate celelalte componente apoi, se mai amesteca cu mixerul cateva]]></description>
<pubDate>Tue, 07 Nov 2017 18:19:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3356/desert-prajitura-cu-morcov-si-gem-de-prune</guid>
<title>Prajitura cu Morcov si Gem de Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/3356/desert-prajitura-cu-morcov-si-gem-de-prune</link>
<description><![CDATA[Se amesteca morcovul cu zaharul si uleiul. Apoi se adauga faina (amestecata cu praful de copt), cat cuprinde ca sa iasa un aluat din care sa se intinda trei foi.   Se intinde o]]></description>
<pubDate>Tue, 07 Nov 2017 11:09:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3992/carne-aluat-foietaj-homemade</guid>
<title>Aluat Foietaj Homemade</title>
<link>https://rev.sorin.dok.twn.ro/retete/3992/carne-aluat-foietaj-homemade</link>
<description><![CDATA[Frecati bine untul cu faina pana cand aceasta este complet inglobata si obtineti o crema spumoasa. Impartiti cantitatea in patru parti si dati deoparte. Framantati un aluat neted]]></description>
<pubDate>Tue, 07 Nov 2017 09:48:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5528/peste-macrou-cu-masline-in-sos-rosu</guid>
<title>Macrou cu Masline in Sos Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/5528/peste-macrou-cu-masline-in-sos-rosu</link>
<description><![CDATA[Pestele se curata in interior, i se taie aripioarele si coada, dupa care se spala bine cu apa rece. Se aseaza intr-o tava unul langa altul si se condimenteaza pe ambele parti, cat]]></description>
<pubDate>Tue, 07 Nov 2017 06:36:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1525/sosuri-sos-de-usturoi-cu-smantana</guid>
<title>Sos de Usturoi cu Smantana :</title>
<link>https://rev.sorin.dok.twn.ro/retete/1525/sosuri-sos-de-usturoi-cu-smantana</link>
<description><![CDATA[Se freaca usturoiul cu sarea pana devine o pasta cremoasa.  Se adaugand apoi cate putin ulei si se freaca in continuare, ca la maioneza, pana la incorporarea uleiului.  Se]]></description>
<pubDate>Mon, 06 Nov 2017 21:14:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4011/desert-aroma-de-cirese-la-pahar</guid>
<title>Aroma de Cirese la Pahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4011/desert-aroma-de-cirese-la-pahar</link>
<description><![CDATA[Se pune gelatina in putina apa rece pentru 10 minute apoi se pune pe foc putin fara sa o fierbem, sau la microunde, separat se pune gemul cu putina apa intr-o cratita pe foc ca]]></description>
<pubDate>Mon, 06 Nov 2017 04:38:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2421/aperitive-tarte-cu-pesto-si-rosii</guid>
<title>Tarte cu Pesto si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2421/aperitive-tarte-cu-pesto-si-rosii</link>
<description><![CDATA[Taiam din aluat parti individuale apoi ungem mijlocul fiecarui aluate cu 2 lingurite de pesto, taiam rosiile rondele si le asezam frumos peste pesto, cam 3 felioare pe o portie.]]></description>
<pubDate>Sun, 05 Nov 2017 15:37:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/350/desert-prajitura-cu-nuca-de-cocos-ii</guid>
<title>Prajitura cu nuca de cocos (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/350/desert-prajitura-cu-nuca-de-cocos-ii</link>
<description><![CDATA[Compozitia pt. foi: 300 gr faina se freaca cu 150 gr. untura, se adauga 2 galbenusuri de ou, 100 gr zahar, 1 praf de copt, 2 linguri cacao, 1 praf de sare si smantana cat ia]]></description>
<pubDate>Sun, 05 Nov 2017 13:35:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2550/salate-salata-carciumarului</guid>
<title>Salata Carciumarului</title>
<link>https://rev.sorin.dok.twn.ro/retete/2550/salate-salata-carciumarului</link>
<description><![CDATA[Coacem vinetele si ardeii si-i punem la scurs;  Curatim usturoiul, taiem rosiile, desfacem fasii vinetele si ardeii, taiem felii carmatul si facem o dresura de ulei, otet, sare]]></description>
<pubDate>Sun, 05 Nov 2017 11:45:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6572/carne-pizza-rustica</guid>
<title>Pizza rustica</title>
<link>https://rev.sorin.dok.twn.ro/retete/6572/carne-pizza-rustica</link>
<description><![CDATA[Aceasta e reteta mea de pizza de casa, la care am folosit ingrediente preferate de toti membrii familiei: rosii decojite, ardei gras, salam, carnaciori, masline si cascaval.  Mod]]></description>
<pubDate>Sun, 05 Nov 2017 08:52:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5155/aperitive-pate-de-linte-cu-nuci-si-ciuperci</guid>
<title>Pate de Linte cu Nuci si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5155/aperitive-pate-de-linte-cu-nuci-si-ciuperci</link>
<description><![CDATA[Se pun ciupercile uscate la inmuiat in apa pana se rehidrateaza complet - devin mai moi dupa care se toaca.   Se spala lintea si se pune la fiert cu morcovul feliat, ceapa tocata,]]></description>
<pubDate>Sun, 05 Nov 2017 04:05:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5176/desert-prajitura-cu-visine</guid>
<title>Prajitura cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5176/desert-prajitura-cu-visine</link>
<description><![CDATA[Bun gasit!  Ieri dupa-amiaza vroiam sa lenevim si noi ca oamenii, mai ales ca vremea de afara nu ne-a dat de ales. Si deloc &quot;surpinzator&quot;, primim un telefon prin care suntem]]></description>
<pubDate>Sat, 04 Nov 2017 19:09:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1843/muraturi-ardei-copti-conservati-pentru-iarna</guid>
<title>Ardei Copti, Conservati Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1843/muraturi-ardei-copti-conservati-pentru-iarna</link>
<description><![CDATA[Alegeti ardei cat mai grasi si drepti, fara indoituri, ca sa se poata coace uniform. Spalati-i bine si stergeti-i de apa. Coaceti-i pe plita de la soba de gatit sau pe o tabla]]></description>
<pubDate>Sat, 04 Nov 2017 17:17:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1529/desert-tort-de-ananas</guid>
<title>Tort de Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/1529/desert-tort-de-ananas</link>
<description><![CDATA[Se amesteca toate foarte bine, intr-un castron, dupa care se rastoarna intr-o tava unsa (tapetata cu hartie si unsa). Se da la cuptor pana o scobitoare introdusa in mijlocul]]></description>
<pubDate>Sat, 04 Nov 2017 10:40:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4040/diverse-rulada-de-porc-glazurata</guid>
<title>Rulada de Porc Glazurata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4040/diverse-rulada-de-porc-glazurata</link>
<description><![CDATA[Hei, hei, hei! e vara, e cald, dar parca as manca ceva la cuptor! ceva sa ma mai faca sa scap de borcanele de zacusa de ardei de la mama soacra: d pana sa se acreasca, nu de alta]]></description>
<pubDate>Sat, 04 Nov 2017 09:09:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/696/desert-prajiturele-cu-visine-de-post</guid>
<title>Prajiturele Cu Visine (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/696/desert-prajiturele-cu-visine-de-post</link>
<description><![CDATA[Pentru prepararea compozitiei se amesteca toate ingredientele: uleiul, zaharul, apa, faina, apoi gemul, nucile pisate, cacaoa, romul, sarea si praful de copt si bicarbonatul stins]]></description>
<pubDate>Sat, 04 Nov 2017 07:35:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5502/muraturi-cuburi-vegetale-facute-in-casa</guid>
<title>Cuburi Vegetale, Facute in Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5502/muraturi-cuburi-vegetale-facute-in-casa</link>
<description><![CDATA[Se curata, se spala si se taie marunt: ceapa, ardeiul rosu, ardeiul galben, zucchina/dovlecelul, cartoful, morcovii, vanata, tija de telina. Telina, dovleacul, frunzele de telina]]></description>
<pubDate>Fri, 03 Nov 2017 23:55:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/291/paste-pizza-tagliatelle-cu-sunca-si-ciuperci</guid>
<title>Tagliatelle cu sunca si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/291/paste-pizza-tagliatelle-cu-sunca-si-ciuperci</link>
<description><![CDATA[Se taie rondele ceapa verde(sau uscata), se pune in tigaie cu 2 linguri ulei, se caleste putin iar apoi se pune sunca taiata fasii.Se rumeneste putin iar apoi adaugam]]></description>
<pubDate>Fri, 03 Nov 2017 21:04:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3525/salate-mancare-cu-ciuperci-pleurotus</guid>
<title>Mancare cu Ciuperci Pleurotus</title>
<link>https://rev.sorin.dok.twn.ro/retete/3525/salate-mancare-cu-ciuperci-pleurotus</link>
<description><![CDATA[Spalati bine ciupercile si puneti la scurs. Taiati-le fasii subtiri, apoi amestecati-le cu restul ingredientelor, mai putin smantana si / sau cascavalul si mix-ul de piper. Puneti]]></description>
<pubDate>Fri, 03 Nov 2017 20:55:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3289/desert-blinii-cu-dulceata-de-zmeura</guid>
<title>Blinii cu Dulceata de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/3289/desert-blinii-cu-dulceata-de-zmeura</link>
<description><![CDATA[Mixati bine branza de vaci, sarea, zaharul, ouale si    din cantitatea de sana (lapte batut). Inglobati faina.  Separat, amestecati cealalta jumatate de sana (lapte batut) cu]]></description>
<pubDate>Fri, 03 Nov 2017 16:04:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3592/ciorbe-supe-supa-de-fasole-uscata-cu-costita-afumata</guid>
<title>Supa de Fasole Uscata cu Costita Afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3592/ciorbe-supe-supa-de-fasole-uscata-cu-costita-afumata</link>
<description><![CDATA[Puneti fasolea in apa, la inmuiat, cu o seara inainte. Puneti costita la fiert in 3-4 l apa rece, dupa ce a fost bine spalata si oparita; indepartati spuma formata si lasati-o pe]]></description>
<pubDate>Fri, 03 Nov 2017 13:54:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3348/desert-panna-cotta</guid>
<title>Panna Cotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3348/desert-panna-cotta</link>
<description><![CDATA[Gelatina in foi se pune la inmuiat intr-o farfurie adica cu putina apa rece cam 2-3 minute pina se umfla.  Laptele se incalzeste intr-o craticiora la foc mic pina devine cald, dar]]></description>
<pubDate>Fri, 03 Nov 2017 13:26:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/949/desert-lebede</guid>
<title>Lebede</title>
<link>https://rev.sorin.dok.twn.ro/retete/949/desert-lebede</link>
<description><![CDATA[Intr un vas punem la fiert apa si uleiul impreuna cu un praf de sare, iar cand incepe sa fiarba, se ia de pe foc si se pune toata faina. Se omogenizeaza bine bine si se mai pune]]></description>
<pubDate>Fri, 03 Nov 2017 08:30:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3869/salate-salata-simpla-de-salata-verde</guid>
<title>Salata Simpla de Salata Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/3869/salate-salata-simpla-de-salata-verde</link>
<description><![CDATA[Desfaceti salata in frunze si indepartati pe cele ofilite si / sau rupte.  Spalati-le bine, frunza de frunza, pe ambele fete, sub jet de apa rece si puneti-le la scurs pentru]]></description>
<pubDate>Fri, 03 Nov 2017 03:56:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1312/sosuri-sos-de-verdeata</guid>
<title>Sos de verdeata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1312/sosuri-sos-de-verdeata</link>
<description><![CDATA[Maioneza poate fi preparata de noi sau daca timpul ne preseaza,putem folosi sos de maioneza,din comert. Verdeata,dupa preferinta,se toaca foarte marunt. Se omogenizeaza bine]]></description>
<pubDate>Thu, 02 Nov 2017 13:33:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/122/diverse-sarmale-dezbracate-cu-mamaliga</guid>
<title>Sarmale dezbracate cu mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/122/diverse-sarmale-dezbracate-cu-mamaliga</link>
<description><![CDATA[De obicei folosesc carne tocata de porc si de vita si un pic de bacon afumat. La 800 de grame de carne tocate punem 2 cepe marisoare. Prajim ceapa in ulei si cind aceasta a capatat]]></description>
<pubDate>Thu, 02 Nov 2017 04:13:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1686/salate-ciuperci-cu-cascaval-la-cuptor-reteta-bavareza</guid>
<title>Ciuperci cu Cascaval la Cuptor-reteta Bavareza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1686/salate-ciuperci-cu-cascaval-la-cuptor-reteta-bavareza</link>
<description><![CDATA[Alegeti ciuperci proaspete, frumoase si tari, curatati-le de impuritati si spalati-le sub jet de apa rece. Puneti-le sa fiarba, 15-20 min, intr-un vas, in apa putina, usor sarata,]]></description>
<pubDate>Wed, 01 Nov 2017 20:42:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2771/desert-ganache-pentru-glazurat</guid>
<title>Ganache pentru Glazurat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2771/desert-ganache-pentru-glazurat</link>
<description><![CDATA[Tocati sau radeti fin ciocolata intr-un bol si amestecati-o cu cacao cernuta.   Separat, fierbeti la bain- marie smantana pentru frisca pana da in clocot.   Turnati din smantana]]></description>
<pubDate>Wed, 01 Nov 2017 15:17:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6188/carne-cornuri-bratislava</guid>
<title>Cornuri Bratislava</title>
<link>https://rev.sorin.dok.twn.ro/retete/6188/carne-cornuri-bratislava</link>
<description><![CDATA[Eu am folosit masina de framantat. Am taiat untul cubulete si impreuna cu laptele le-am incalzit cat sa se topeasca un pic untul. In cuva masinii am pus in ordine, laptele cu]]></description>
<pubDate>Wed, 01 Nov 2017 06:00:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5499/paste-pizza-buchet-de-paste-homemade-laminated-parsley-pasta</guid>
<title>Buchet de paste (Homemade laminated parsley pasta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5499/paste-pizza-buchet-de-paste-homemade-laminated-parsley-pasta</link>
<description><![CDATA[I. Pregatirea patrunjelului pentru aluatul de paste:   Desi aparent putin importanta, aceasta etapa de lucru este esentiala pentru aspectul final al pastelor.   - Se alege o]]></description>
<pubDate>Tue, 31 Oct 2017 22:29:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4860/desert-biscuiti-cu-ciocolata</guid>
<title>Biscuiti cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4860/desert-biscuiti-cu-ciocolata</link>
<description><![CDATA[Intr-un vas pune-ti ouale, zaharul si sare amesteca-ti cu mixerul pana se topeste zaharul.  In alt vas topiti untul la microunde sau la aragaz si il lasa-ti sa se raceasca dupa]]></description>
<pubDate>Tue, 31 Oct 2017 20:36:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1406/salate-salata-de-cartofi-ii</guid>
<title>Salata de Cartofi II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1406/salate-salata-de-cartofi-ii</link>
<description><![CDATA[Fierbem cartofii (eu ii fierb la oala cu aburi ca-mi place mai mult gustul). Taiem cubulete cartofii, mozzarella, ceapa feliute, adaugam maslinele, ceapa micuta; condimentam de]]></description>
<pubDate>Tue, 31 Oct 2017 17:18:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6854/paste-pizza-spaghete-picante-cu-vinete</guid>
<title>Spaghete Picante cu Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/6854/paste-pizza-spaghete-picante-cu-vinete</link>
<description><![CDATA[Pentru a savura aceste paste delicioase cu sos picant de vinete vom incepe prin a taia cubulete toate legumele proaspat culese din gradina. o vanata o feliem pe lungime, o]]></description>
<pubDate>Tue, 31 Oct 2017 14:26:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5772/desert-prajitura-chec-de-ciocolata-si-cafea-cu-glazura</guid>
<title>Prajitura / Chec de Ciocolata si Cafea cu Glazura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5772/desert-prajitura-chec-de-ciocolata-si-cafea-cu-glazura</link>
<description><![CDATA[*Paharul folosit are 200 ml   Punem intr-o craticioara pe foc: apa cu paharul, ciocolata taiata in cuburi mai mici, nessul (eu n-am pus ca n-am avut) si cacaua si amestecam, lasam]]></description>
<pubDate>Tue, 31 Oct 2017 08:38:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/499/desert-gratin-de-cirese-si-migdale</guid>
<title>Gratin de cirese si migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/499/desert-gratin-de-cirese-si-migdale</link>
<description><![CDATA[Aveti nevoie de o forma de copt pt. tarte, de preferat de sticla, cu diametru de cca 20 cm (eu nu am avut forma rotunda de sticla, si nu am vrut sa o fac patrata in forma de yena,]]></description>
<pubDate>Mon, 30 Oct 2017 23:47:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2839/desert-banane-cu-sos-de-afine</guid>
<title>Banane cu Sos de Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2839/desert-banane-cu-sos-de-afine</link>
<description><![CDATA[Se dau la mixer afinele impreuna cu smantana si mierea.   Se toarna peste rondelele de banane.   Se adauga semintele de caju.]]></description>
<pubDate>Mon, 30 Oct 2017 20:49:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4250/desert-fursecuri-mexican-wedding-cookies</guid>
<title>Fursecuri-(mexican Wedding Cookies)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4250/desert-fursecuri-mexican-wedding-cookies</link>
<description><![CDATA[Se freaca untul cu 1/2 din cantitatea de zahar pudra si vanilia (vanillina) pina devine spumos. Se adauga pe rand faina (cernuta) si se amesteca usor dupa fiecare adaugare. La]]></description>
<pubDate>Mon, 30 Oct 2017 17:05:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1207/aperitive-aperitiv-cu-oua-pane</guid>
<title>Aperitiv cu Oua Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/1207/aperitive-aperitiv-cu-oua-pane</link>
<description><![CDATA[Daca le aveti pe toate, in 10 minute puteti lua masa Se pun in castronase separate faina si pesmetul amestecat cu cascaval ras.   Intr-un alt castronas se bate bine oul crud cu]]></description>
<pubDate>Mon, 30 Oct 2017 07:16:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4295/salate-arpacas-risotto-cu-dovleac</guid>
<title>Arpacas `risotto` cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4295/salate-arpacas-risotto-cu-dovleac</link>
<description><![CDATA[Aduceti apa si cubul/supa la fierbere apoi lasati deoparte. Intr-un tigaie adanca sau cratita de aluminiu topiti untul si adaugati ceapa. Caliti la foc mic pana cand s-a muiat,]]></description>
<pubDate>Mon, 30 Oct 2017 06:19:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6169/desert-nuci-umplute-cu-crema-de-ciocolata</guid>
<title>Nuci umplute cu crema de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6169/desert-nuci-umplute-cu-crema-de-ciocolata</link>
<description><![CDATA[Aluat: mixam ouale cu praful de sare apoi adaugam zaharul mixand in continuare pana acesta se topeste.Adaugam untul moale, amoniacul stins in zeama de lamaie si esenta de vanilie.]]></description>
<pubDate>Mon, 30 Oct 2017 05:20:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5757/desert-galuste-umplute-coapte-pe-aburi</guid>
<title>Galuste Umplute, Coapte pe Aburi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5757/desert-galuste-umplute-coapte-pe-aburi</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untul topit si racorit, laptele caldut in care ati dizolvat zaharul si sarea, faina cernuta, oul si la sfarsit,]]></description>
<pubDate>Mon, 30 Oct 2017 00:47:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/622/diverse-momite-de-curcan</guid>
<title>Momite de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/622/diverse-momite-de-curcan</link>
<description><![CDATA[Ceapa se taie felii subtiri si se caleste cu 1/2 lingurita sare pe 80 gr unt incins pana devine lucioasa. Daca momitele sunt prea mari le taiem in 2. Le punem peste ceapa calita si]]></description>
<pubDate>Mon, 30 Oct 2017 00:12:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2255/carne-ficat-pregatit-taraneste</guid>
<title>Ficat Pregatit Taraneste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2255/carne-ficat-pregatit-taraneste</link>
<description><![CDATA[Taiati in felii subtiri ficatul curatat de vene si sters cu o carpa umeda. Tocati marunt verdeturile si pisati foaia de dafin, iar ciupercile curatate, feliati-le.   Puneti intr-o]]></description>
<pubDate>Sun, 29 Oct 2017 22:30:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2657/desert-umplutura-de-mere-calite</guid>
<title>Umplutura de Mere Calite</title>
<link>https://rev.sorin.dok.twn.ro/retete/2657/desert-umplutura-de-mere-calite</link>
<description><![CDATA[Radeti merele curatate pe razatoarea mare si stoarceti-le de zeama.   Puneti-le intr-un vas, impreuna cu unt, zahar, pe foc mediu si lasati-le pana se inmoaie si scade zeama,]]></description>
<pubDate>Sun, 29 Oct 2017 19:10:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4407/muraturi-ardei-cu-varza-muratura</guid>
<title>Ardei cu Varza - Muratura</title>
<link>https://rev.sorin.dok.twn.ro/retete/4407/muraturi-ardei-cu-varza-muratura</link>
<description><![CDATA[Curatati de cotor, seminte si vinisoare ardeii spalati. Sarati-i in interior (15-20 g sare la 1 kg ardei) si lasati-i 2 ore, claditi unii in altii, cu gura in sus, intr-un vas,]]></description>
<pubDate>Sun, 29 Oct 2017 19:09:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/36/diverse-piept-de-pui-la-vas-roman</guid>
<title>Piept de pui la Vas Roman</title>
<link>https://rev.sorin.dok.twn.ro/retete/36/diverse-piept-de-pui-la-vas-roman</link>
<description><![CDATA[Se taie pieptul in bucati mari si se pune intr-o craticioara incapatoare. Se taie ceapa foarte marunt, mararul, patrunjelul si ardeiul rosu si se pun in acelasi vas cu carnea.]]></description>
<pubDate>Sun, 29 Oct 2017 18:51:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6404/paste-pizza-noodles-cu-soia-si-legume</guid>
<title>Noodles cu soia si legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6404/paste-pizza-noodles-cu-soia-si-legume</link>
<description><![CDATA[1.Cubuletele de soia se pun la fiert in apa cu condimente/ ierburi aromatice( busuioc, oregano, magheran), iar cand sunt gata se scot si se lasa la scurs. 2. Se taie fideluta]]></description>
<pubDate>Sun, 29 Oct 2017 16:01:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6533/paste-pizza-penne-rigate-cu-praz-ciuperci-si-spanac</guid>
<title>Penne rigate cu praz, ciuperci si spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6533/paste-pizza-penne-rigate-cu-praz-ciuperci-si-spanac</link>
<description><![CDATA[Prazul se spala si se taie rondele.  Ciupercile se spala si se taie felii subtiri.  Intr-o tigaie se pune uleiul de masline, apoi se adauga prazul, ciupercile si putina sare si se]]></description>
<pubDate>Sun, 29 Oct 2017 15:18:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2165/diverse-garnitura-de-orez-cu-legume</guid>
<title>Garnitura de Orez cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2165/diverse-garnitura-de-orez-cu-legume</link>
<description><![CDATA[Incingeti 2 linguri de ulei si caliti in el orezul, amestecand continuu, pana incepe sa se aureasca putin. Turnati vinul si lasati pe foc mediu, amestecand, pana este absorbit]]></description>
<pubDate>Sun, 29 Oct 2017 14:45:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1153/carne-ciolan-cu-varza-murata-ciolan-secuiesc</guid>
<title>Ciolan cu Varza Murata (Ciolan Secuiesc)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1153/carne-ciolan-cu-varza-murata-ciolan-secuiesc</link>
<description><![CDATA[Ciolanul il taiem felii, il frecam din abundenta cu sare si pe uleiul incins il prajim pe toate partile. Dupa ce l-am prajit il scoatem deoparte si pe uleiul ramas calim ceapa]]></description>
<pubDate>Sun, 29 Oct 2017 13:07:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4275/carne-paine-cu-lapte-covasit</guid>
<title>Paine cu Lapte Covasit</title>
<link>https://rev.sorin.dok.twn.ro/retete/4275/carne-paine-cu-lapte-covasit</link>
<description><![CDATA[Preincalziti cuptorul la 220 c (gaz 7). Intr-un robot de bucatarie amestecati faina alba si neagra, bicarbonatul de sodiu, taratele de grau, fulgi de ovaz, sare si bucatile de unt.]]></description>
<pubDate>Sun, 29 Oct 2017 02:26:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4345/desert-prajitura-cu-mere-fara-blat</guid>
<title>Prajitura cu Mere fara Blat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4345/desert-prajitura-cu-mere-fara-blat</link>
<description><![CDATA[Treceti merele curatate de coaja prin razatoarea cu ochiuri mari, amestecati-le cu unt, scortisoara si turnati intr-o forma termorezistenta. Nivelati si dati la cuptorul]]></description>
<pubDate>Sat, 28 Oct 2017 20:54:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1615/aperitive-drob-in-foi-de-clatite</guid>
<title>Drob in Foi de Clatite</title>
<link>https://rev.sorin.dok.twn.ro/retete/1615/aperitive-drob-in-foi-de-clatite</link>
<description><![CDATA[Maruntaiele se taie bucati, se spala, se oparesc apoi se pun la fiert in apa cu sare, frunzele de dafin si boabele de piper. Dupa ce au fiert, se lasa sa se raceasca apoi se trec]]></description>
<pubDate>Sat, 28 Oct 2017 12:55:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5694/salate-risotto-cu-salata-laptuca</guid>
<title>Risotto cu Salata/Laptuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5694/salate-risotto-cu-salata-laptuca</link>
<description><![CDATA[Puneti uleiul cu orezul la calit. Adaugati putina sare si coaceti orezul 12 minute adaugind mereu cite un polonic de supa cind e nevoie.   Mixati salata/laptuca cruda doar tocata]]></description>
<pubDate>Sat, 28 Oct 2017 11:58:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4847/diverse-pate-chinois-placinta-cu-carne-in-crusta-de-cartofi-piure</guid>
<title>Pate Chinois (placinta cu Carne in Crusta de Cartofi Piure)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4847/diverse-pate-chinois-placinta-cu-carne-in-crusta-de-cartofi-piure</link>
<description><![CDATA[Puneti impreuna la calit, in putin ulei, carnea de porc, de vita, ceapa, usturoiul, ardeiul rosu,    lingurita cimbru si paprika pana cand carnea incepe sa-si schimbe culoarea.]]></description>
<pubDate>Sat, 28 Oct 2017 10:35:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1556/carne-frigarui-de-pui</guid>
<title>Frigarui de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1556/carne-frigarui-de-pui</link>
<description><![CDATA[Taiem fileurile de pui cuburi. La fel procedam si cu legumele. Condimentam puiul, il amestecam si cu putin ulei de masline si il lasam la frigider cca 40 minute.   Pe betisoare din]]></description>
<pubDate>Sat, 28 Oct 2017 09:48:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/791/salate-musaca-de-vinete-cu-branza</guid>
<title>Musaca De Vinete (Cu Branza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/791/salate-musaca-de-vinete-cu-branza</link>
<description><![CDATA[Se spala vinetele si se taie in felii f. subtiri, pe lungime. Se presara cu sare si se lasa 10 minute.   Se sterg feliile cu hartie absorbanta si se prajesc usor in uleiul incins,]]></description>
<pubDate>Sat, 28 Oct 2017 02:25:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6728/ciorbe-supe-ciorba-de-pui-si-ficatei</guid>
<title>Ciorba de Pui si Ficatei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6728/ciorbe-supe-ciorba-de-pui-si-ficatei</link>
<description><![CDATA[Carnea o portionam si o spalam bine, la fel si ficateii. Le punem in apa si dam sa dea cateva clocote, spumam daca este cazul si schimbam apa.  Dupa ce a inceput din nou sa fiarba]]></description>
<pubDate>Sat, 28 Oct 2017 01:51:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5531/paste-pizza-pasta-salad</guid>
<title>Pasta Salad</title>
<link>https://rev.sorin.dok.twn.ro/retete/5531/paste-pizza-pasta-salad</link>
<description><![CDATA[Fierbem pastele in apa cu sare le strecuram, le punem intr-un castron.   Punem ulei de masline si invirtim pastele sa nu se lipeasca.   Din rosii scoatem miezul, si le taiem]]></description>
<pubDate>Fri, 27 Oct 2017 20:13:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4493/salate-chiftelute-de-vinete-dovlecei-si-ciuperci-cu-relish</guid>
<title>Chiftelute de Vinete, Dovlecei si Ciuperci cu Relish</title>
<link>https://rev.sorin.dok.twn.ro/retete/4493/salate-chiftelute-de-vinete-dovlecei-si-ciuperci-cu-relish</link>
<description><![CDATA[Pregatiti coca intr-un bol mai mare omogenizand bine faina cu sarea, turmericul si chimionul.  Adaugati cate putina apa, amestecand energic sa nu se formeze cocoloase, pana cand]]></description>
<pubDate>Fri, 27 Oct 2017 19:05:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/216/desert-kis-kurtos</guid>
<title>Kis Kurtos</title>
<link>https://rev.sorin.dok.twn.ro/retete/216/desert-kis-kurtos</link>
<description><![CDATA[Se pune faina intr-un vas mai adanc si se face o gaura in el. Intr-un pic de lapte caldut desfacem drojdia, punem praful de sare, zaharul vanilat si-l punem in faina in cuibul]]></description>
<pubDate>Fri, 27 Oct 2017 14:19:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2289/desert-chec-de-albusuri-cu-rahat</guid>
<title>Chec de Albusuri cu Rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2289/desert-chec-de-albusuri-cu-rahat</link>
<description><![CDATA[Albusurile se bat spuma cu putina sare. Margarina se freaca cu zaharul, zaharul vanilat, praful de copt stins in otet si esenta de vanilie bine, dupa care se pune faina. Se adauga]]></description>
<pubDate>Fri, 27 Oct 2017 12:50:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6440/desert-prajitura-cu-ness</guid>
<title>Prajitura cu Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/6440/desert-prajitura-cu-ness</link>
<description><![CDATA[Se preincalzeste cuptorul.   Pandispanul:  Separam cele 5 oua. Batem cu mixerul albusurile cu zaharul, zaharul vanilat, iar cand spuma devine consistenta, adaugam rand pe rand]]></description>
<pubDate>Fri, 27 Oct 2017 10:30:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6791/diverse-spaghete-pe-pat-de-dovlecel</guid>
<title>Spaghete pe Pat de Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6791/diverse-spaghete-pe-pat-de-dovlecel</link>
<description><![CDATA[Spaghetele se pun la fiert conform instructiunilor de pe ambalaj. Intre timp curatam dovlecelul de coaja, il taiem rondele, il saram si apoi il facem pane (il dam prin faina si ou]]></description>
<pubDate>Fri, 27 Oct 2017 03:35:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1653/carne-paine-rapida</guid>
<title>Paine Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/1653/carne-paine-rapida</link>
<description><![CDATA[Intr-un vas punem oul, iaurtul si faina in care am adaugat praful de copt, sarea si zaharul. Amestecam energic cu o lingura de lemn sau la robot, dupa cum doriti pana la]]></description>
<pubDate>Thu, 26 Oct 2017 10:35:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/434/peste-peste-cu-telina-si-sos-de-portocale</guid>
<title>Peste cu telina si sos de portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/434/peste-peste-cu-telina-si-sos-de-portocale</link>
<description><![CDATA[Condimentam pestele cu sare, piper, zeama de lamaie si condimente pentru peste. Dam la rece acoperit cu o folie alimentara, pentru 30 min.  Intr-o tigaie punem 2 linguri de ulei,]]></description>
<pubDate>Thu, 26 Oct 2017 10:08:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5232/desert-tortul-antoniei</guid>
<title>Tortul Antoniei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5232/desert-tortul-antoniei</link>
<description><![CDATA[Este un tort foarte renumit in Italia, in special pentru sarbatorirea zilelor de nastere la copii si langa o cana de cafea cu lapte dimineata.   Se pune ricotta cu zaharul si se]]></description>
<pubDate>Wed, 25 Oct 2017 17:47:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3534/aperitive-briose-cu-branza</guid>
<title>Briose cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3534/aperitive-briose-cu-branza</link>
<description><![CDATA[* Branza camembert se taie cubulete.  * Branza de capra se rade pe razatoare.   * Se amesteca intr-un vas cu diametru mare toate ingredientele solide: faina, praful de copt,]]></description>
<pubDate>Wed, 25 Oct 2017 07:08:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4956/carne-cornuri-cu-untura-si-rahat</guid>
<title>Cornuri cu Untura si Rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4956/carne-cornuri-cu-untura-si-rahat</link>
<description><![CDATA[Intr-un bol punem faina, 2 linguri de zahar, sare, coaja de lamaie rasa, 1 ou intreg si galbenusul de la celalalt ou si untura. Frecam bine toate ingredientele, in maini.   Dupa]]></description>
<pubDate>Wed, 25 Oct 2017 06:34:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4636/diverse-sarmale-cu-varza-murata-in-oala-de-lut</guid>
<title>Sarmale cu Varza Murata in Oala de Lut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4636/diverse-sarmale-cu-varza-murata-in-oala-de-lut</link>
<description><![CDATA[Varza murata se desface frunza cu frunza, se spala cu apa rece si se taie cotoarele. Intr-o tigaie se incinge uleiul se adauga ceapa tocata marunt, ardeiul gras tocat si el si 100]]></description>
<pubDate>Wed, 25 Oct 2017 05:48:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5771/salate-pizza-din-varza-fara-aluat-fara-gluten</guid>
<title>Pizza din Varza Fara Aluat (Fara Gluten)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5771/salate-pizza-din-varza-fara-aluat-fara-gluten</link>
<description><![CDATA[Tocati varza, sarati-o putin, amestecati bine si apoi o puneti la fiert la aburi pina cind devine moale. O lasati la scurs si apoi o stoarceti bine in pumni.   Puneti intr-.un]]></description>
<pubDate>Wed, 25 Oct 2017 03:32:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5200/diverse-cartofi-cu-lamaie-la-cuptor-ii</guid>
<title>Cartofi cu Lamaie, la Cuptor (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5200/diverse-cartofi-cu-lamaie-la-cuptor-ii</link>
<description><![CDATA[Asezati cartofii feliati, pe cat posibil intr-un singur strat, intr-un vas termorezistent / tava.  Stropiti cu ulei de masline. Stropiti cu zeama de lamaie cara ii va face sa fie]]></description>
<pubDate>Tue, 24 Oct 2017 23:43:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2230/diverse-pranz-rapid</guid>
<title>Pranz Rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/2230/diverse-pranz-rapid</link>
<description><![CDATA[Carnea se bate bine cu batatorul si se unge cu ulei si condimentele preferate. Se aseaza intr-o tavita sau un vas termorezistent uns cu ulei. Se acopera cu rondele subtiri de]]></description>
<pubDate>Tue, 24 Oct 2017 18:53:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2246/desert-gogosi-de-mere</guid>
<title>Gogosi de Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2246/desert-gogosi-de-mere</link>
<description><![CDATA[Merele se spala si se curata de coaja. Se dau pe razatoare si se amesteca cu ouale, zaharul, zaharul vanilat si scortisoara. Se adauga un varf de sare si 3-4 linguri de faina pana]]></description>
<pubDate>Tue, 24 Oct 2017 18:38:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/860/desert-suhaida</guid>
<title>Suhaida</title>
<link>https://rev.sorin.dok.twn.ro/retete/860/desert-suhaida</link>
<description><![CDATA[Preparare crema:  Punem 500 ml frisca la foc si adaugam la el cei 400 gr de ciocolata de menaj. Amestecam incontinuu pana ciocolata se topeste si lasam sa dea 3-4 clocote. Se pune]]></description>
<pubDate>Tue, 24 Oct 2017 18:26:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4949/ciorbe-supe-supa-de-macris-varianta-1</guid>
<title>Supa de Macris (Varianta 1)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4949/ciorbe-supe-supa-de-macris-varianta-1</link>
<description><![CDATA[Macrisul de spala bine de tot, se verifica ambele fete ale frunzelor pentru ca melcilor fara cochilie tare le mai place acreala lor. Se indeparteaza codita (exact ca la frunzele de]]></description>
<pubDate>Tue, 24 Oct 2017 09:29:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1909/salate-salata-de-sfecla-rosie-si-hrean</guid>
<title>Salata de Sfecla Rosie si Hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/1909/salate-salata-de-sfecla-rosie-si-hrean</link>
<description><![CDATA[De obicei sfecla rosie o coc in cuptor (ramane rosie si are un gust mai bun), apoi o curat si o dau pe razatoarea mare, razuim cele 3 bucati de hrean curatate si spalate pe]]></description>
<pubDate>Tue, 24 Oct 2017 02:25:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2543/salate-salata-verii</guid>
<title>Salata Verii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2543/salate-salata-verii</link>
<description><![CDATA[Pentru inceput toate legumele se spala bine.   Castravetii se curata in totalitate sau pentru un aspect mai deosebi acestia se curata partial. Dupa ce au fost curatati acestia se]]></description>
<pubDate>Tue, 24 Oct 2017 00:42:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2333/peste-peste-prajit-in-crusta-cu-bere</guid>
<title>Peste Prajit, in Crusta cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2333/peste-peste-prajit-in-crusta-cu-bere</link>
<description><![CDATA[Tamponati fileurile sa se usuce, apoi presarati-le cu sare si piper proaspat macinat pe toate partile. Lasati-le intr-un vas acoperit, la loc racoros, circa 30 min-1 ora.   Intre]]></description>
<pubDate>Mon, 23 Oct 2017 17:16:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2836/salate-cartofi-cu-oua-branza-si-smantana-la-cuptor</guid>
<title>Cartofi cu Oua, Branza si Smantana, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2836/salate-cartofi-cu-oua-branza-si-smantana-la-cuptor</link>
<description><![CDATA[Fierbeti cartofii spalati, in coaja, dar aveti grija sa nu se sfarme si separat, ouale tari, fiecare in apa cu sare.   Feliati cartofii si ouale, curatate de coaja si puneti-le in]]></description>
<pubDate>Mon, 23 Oct 2017 16:53:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3741/carne-piept-de-pui-umplut</guid>
<title>Piept de Pui Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3741/carne-piept-de-pui-umplut</link>
<description><![CDATA[Pentru inceput se prepara umplutura.  Se curata morcovii, ceapa si se taie cubulete. Acestea se calesc in unt, dupa 10 minute se adauga ciupercile (dupa ce le-am spalat) taiate]]></description>
<pubDate>Mon, 23 Oct 2017 02:10:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/865/desert-prajitura-cu-fructe</guid>
<title>Prajitura cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/865/desert-prajitura-cu-fructe</link>
<description><![CDATA[Separi albusurile de galbenusuri si le bati spuma tare, pui zaharul, bati din nou pana se intareste si pui - in ordinea urmatoare: galbenusurile, bati pana se omogenizeaza, uleiul,]]></description>
<pubDate>Sun, 22 Oct 2017 20:35:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4147/diverse-frigarui-de-legume</guid>
<title>Frigarui de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4147/diverse-frigarui-de-legume</link>
<description><![CDATA[Se spala si se toaca toate frunzele pentru dressing, (frunzulitele de oregano se indeparteaza de pe codita), se toaca usturoiul, se spala se indeparteaza nervurile iuti de la ardei]]></description>
<pubDate>Sun, 22 Oct 2017 16:06:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3697/diverse-ciulama-cu-praz-umplut</guid>
<title>Ciulama cu Praz Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/3697/diverse-ciulama-cu-praz-umplut</link>
<description><![CDATA[Am gasit si ceva timp de a posta retete - tare dor mi-a fost de aceasta activitate pasnica - si uite la ce m-am azvarlit: praz umplut ... asa ceva mancare seamana cu a ascuti]]></description>
<pubDate>Sun, 22 Oct 2017 04:19:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3274/salate-umplutura-din-spanac-pentru-pateuri-coltunasi-etc</guid>
<title>Umplutura din Spanac Pentru Pateuri, Coltunasi, Etc.</title>
<link>https://rev.sorin.dok.twn.ro/retete/3274/salate-umplutura-din-spanac-pentru-pateuri-coltunasi-etc</link>
<description><![CDATA[Spalati bine spanacul, frunza de frunza. Puneti pe foc mai multa apa cu sare si cand clocoteste adaugati spanacul scurs. Luati de pe foc, acoperiti imediat vasul si lasati spanacul]]></description>
<pubDate>Sun, 22 Oct 2017 03:10:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6491/desert-desert-cu-spuma-de-zmeura</guid>
<title>Desert cu spuma de zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6491/desert-desert-cu-spuma-de-zmeura</link>
<description><![CDATA[Blatul: Mixam untul cu zaharul, incorporam galbenusurile unul cate unul. Adaugam faina, esenta de vanilie si praful de copt. Albusurile le mixam cu un praf de sare pana devin]]></description>
<pubDate>Sun, 22 Oct 2017 00:17:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3729/salate-crustade-cu-branza-si-ciuperci</guid>
<title>Crustade cu Branza si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3729/salate-crustade-cu-branza-si-ciuperci</link>
<description><![CDATA[Inmuiem feliile de paine in vin si le asezam cap la cap intr-un vas (tava) termorezistent.  Preincalzim cuptorul la 200  c.   Acoperim feliile de paine cu ciupercutele si apoi cu]]></description>
<pubDate>Sat, 21 Oct 2017 21:49:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3284/desert-briose-cu-cirese</guid>
<title>Briose cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3284/desert-briose-cu-cirese</link>
<description><![CDATA[Preparare 1. Se mixeaza margarina aflata la temperatura camerei, cu zaharul pudra pana ce devine spumoasa apoi se adauga cate un ou. Se picura esenta in lapte apoi se toarna in]]></description>
<pubDate>Sat, 21 Oct 2017 13:37:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/172/ciorbe-supe-iuvarlakia-perisoare-grecesti</guid>
<title>Iuvarlakia (perisoare Grecesti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/172/ciorbe-supe-iuvarlakia-perisoare-grecesti</link>
<description><![CDATA[Amestecam carnea tocata cu 1 ou, cu orezul, sare si piper si facem perisoare.  Punem unt intr-o cratita, calim ceapa, apoi adaugam apa si cand fierbe apa, punem perisoarele! Apa sa]]></description>
<pubDate>Sat, 21 Oct 2017 08:08:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2519/diverse-mititeii-mei</guid>
<title>Mititeii Mei. . . . .</title>
<link>https://rev.sorin.dok.twn.ro/retete/2519/diverse-mititeii-mei</link>
<description><![CDATA[Eu am facut, mai demult, un amestec de condimente uscate (ardei iute, patrunjel, cimbru, foarte putin tarhon) le-am macinat cu o masina de cafea pe care o folosesc numai la macinat]]></description>
<pubDate>Sat, 21 Oct 2017 00:01:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4563/desert-nutella-de-casa-cu-lapte-condensat-indulcit</guid>
<title>Nutella de Casa cu Lapte Condensat Indulcit</title>
<link>https://rev.sorin.dok.twn.ro/retete/4563/desert-nutella-de-casa-cu-lapte-condensat-indulcit</link>
<description><![CDATA[Puneti alunele intr-o tava cu folie de aluminiu. Preincalziti cuptorul la 160 c (gaz 3). Puneti aceasta in cuptor si dupa 5 minute intoarceti tava (este important sa faceti acest]]></description>
<pubDate>Fri, 20 Oct 2017 23:46:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4031/ciorbe-supe-gazpacho-de-castraveti</guid>
<title>Gazpacho de Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4031/ciorbe-supe-gazpacho-de-castraveti</link>
<description><![CDATA[Castravetii se curata de coaja, li se scot mijlocul cu seminte, apoi se taie cubulete.  Usturoiul si ceapa verde se taie felii, iar verdeata se taie lejer.  Castravetii si]]></description>
<pubDate>Fri, 20 Oct 2017 02:37:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1161/carne-friptura-de-porc-cu-stafide-si-mar</guid>
<title>Friptura de Porc cu Stafide si Mar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1161/carne-friptura-de-porc-cu-stafide-si-mar</link>
<description><![CDATA[Carnea se sareaza, se pipereaza, se da cu boia si o lasam de o parte. Intr un mojar punem frunzele de rozmarin si cimbru, usturoiul, un praf de sare si un pic de piper si apoi]]></description>
<pubDate>Fri, 20 Oct 2017 01:10:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3513/desert-crema-de-zahar-ars-cu-dovleac</guid>
<title>Crema de Zahar Ars cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3513/desert-crema-de-zahar-ars-cu-dovleac</link>
<description><![CDATA[Oala mea are 32 cm diametru cu 10 cm inaltime (din care cca 7 au fost ocupati de crema) . pentru o oala mare ca asta timpul de coacere in cuptor la cca 150  c este de 1 ora si]]></description>
<pubDate>Thu, 19 Oct 2017 12:58:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/986/carne-ciolan-afumat-cu-cartofi-la-cuptor</guid>
<title>Ciolan Afumat cu Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/986/carne-ciolan-afumat-cu-cartofi-la-cuptor</link>
<description><![CDATA[Cartofii ii curatam si ii dam intr-un clocot in apa cu putin delikat.  Intr-un vas punem ciolanul, cartofii pe langa el ... ii stropim cu putin ulei de masline, punem putin]]></description>
<pubDate>Thu, 19 Oct 2017 09:22:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1450/desert-tort-catifea-rosie-red-velvet-cake</guid>
<title>Tort Catifea Rosie (Red Velvet Cake)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1450/desert-tort-catifea-rosie-red-velvet-cake</link>
<description><![CDATA[Blatul:   -Amestecati faina, sarea si cacaoa si dati deoparte  -Mixati untul intr-un vas mai mare timp de 1-2 minute, adaugati zaharul si mai mixati 2-3 minute.  -Adaugati oulale,]]></description>
<pubDate>Thu, 19 Oct 2017 08:48:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3861/aperitive-rulada-aperitiv-cu-legume-si-carne</guid>
<title>Rulada Aperitiv cu Legume si Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/3861/aperitive-rulada-aperitiv-cu-legume-si-carne</link>
<description><![CDATA[Fierbeti cartofii in coaja, scurgeti, curatati si zdrobiti cu o furculita.  Adaugati ou, faina, sare, piper si framantati un aluat, doar cat sa se omogenizeze ingredientele. La]]></description>
<pubDate>Thu, 19 Oct 2017 07:32:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4258/desert-tort-ciudat-cu-crema-de-smantana-si-struguri</guid>
<title>Tort Ciudat - cu Crema de Smantana si Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/4258/desert-tort-ciudat-cu-crema-de-smantana-si-struguri</link>
<description><![CDATA[O sa va surprind cu un tort - ma stiti - cu greu ma apuc eu de torturi (accent pe u si nu pe o ...) Dar m-am gandit sa va felicit pentru anisorii petrecuti in eter - meritati un]]></description>
<pubDate>Thu, 19 Oct 2017 05:10:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/729/salate-conopida-cu-maioneza</guid>
<title>Conopida Cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/729/salate-conopida-cu-maioneza</link>
<description><![CDATA[Se fierbe conopida in apa cu sare, se scurge si se lasa la racit dupa care se zdrobeste (inainte se preseaza putin pt. a elimina o parte din apa acumulata in timpul fierberii) cu]]></description>
<pubDate>Wed, 18 Oct 2017 22:17:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1649/aperitive-muffins-cu-cascaval-fulgi-de-cartofi-si-umplutura-de-sunca</guid>
<title>Muffins cu Cascaval, Fulgi de Cartofi si Umplutura de Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1649/aperitive-muffins-cu-cascaval-fulgi-de-cartofi-si-umplutura-de-sunca</link>
<description><![CDATA[Amestecati faina cu fulgii de cartofi, smantana, jumatate din cascavalul ras, oul, uleiul si adaugati drojdia topita in laptele caldut, amestecat cu zahar. Omogenizati si lasati sa]]></description>
<pubDate>Wed, 18 Oct 2017 16:39:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3269/salate-pizza-cu-spanac-si-pesto-cu-o-salata-de-capsuni-si-spanac</guid>
<title>Pizza cu Spanac si Pesto cu o Salata de Capsuni si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3269/salate-pizza-cu-spanac-si-pesto-cu-o-salata-de-capsuni-si-spanac</link>
<description><![CDATA[Aluatul:  l-am facut din aluatul meu universal si pe care il am mereu la frigider. Amestec totul la robot (are carlig ptr aluat), acopar bolul si il pun in cuptorul microunde.]]></description>
<pubDate>Wed, 18 Oct 2017 14:03:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1136/desert-prajitura-cu-prune</guid>
<title>Prajitura cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1136/desert-prajitura-cu-prune</link>
<description><![CDATA[Ouale se bat cu zaharul si zaharul vanilat pana se topeste tot zaharul si se obtine o crema groasa ca o smantana.   Se adauga cate putin ulei si iaurt, coaja rasa de lamaie si in]]></description>
<pubDate>Wed, 18 Oct 2017 13:17:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5807/paste-pizza-inganna-preti</guid>
<title>Inganna Preti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5807/paste-pizza-inganna-preti</link>
<description><![CDATA[Pregatim un aluat ca cel de taitei (nu se pune apa sau ulei in acest aluat!). Incepeti cu 80 de grame de faina pentru 1 ou si mai adaugati pe urma, caci depinde mult de dimensiunea]]></description>
<pubDate>Wed, 18 Oct 2017 09:44:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/255/desert-marvany-torta-tort-de-marmura</guid>
<title>Marvany Torta (Tort de Marmura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/255/desert-marvany-torta-tort-de-marmura</link>
<description><![CDATA[Se face un blat maro care se coace in forma rotunda, si se coace un blat alb in forma dreptunghiulara.  Pt. blat maro - Albusul de la 6 oua se bate spuma tare . Galbenusurile se]]></description>
<pubDate>Wed, 18 Oct 2017 00:24:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4065/diverse-cartofi-taranesti-cu-cimbru</guid>
<title>Cartofi Taranesti cu Cimbru</title>
<link>https://rev.sorin.dok.twn.ro/retete/4065/diverse-cartofi-taranesti-cu-cimbru</link>
<description><![CDATA[Spalam coaja cartofilor si ii punem la fiert pina cind intra fulculita in ei, cu atentie sa nu ii fierbem maim mult decit trebuie. Sau ii fierbem gata curatati in apa sau la aburi.]]></description>
<pubDate>Tue, 17 Oct 2017 17:03:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2962/aperitive-terina-cu-dovlecel-si-vinete</guid>
<title>Terina cu Dovlecel si Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/2962/aperitive-terina-cu-dovlecel-si-vinete</link>
<description><![CDATA[Se taie fisii de vinete si dovlecei, se pun pe gratar pentru a le da &quot; fata&quot; dupa care se aseaza alternativ, intr-o tava de cozonac (daca nu aveti puteti folosi alt vas), in asa]]></description>
<pubDate>Tue, 17 Oct 2017 16:56:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1718/salate-salata-de-orez-ii</guid>
<title>Salata de Orez II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1718/salate-salata-de-orez-ii</link>
<description><![CDATA[Spalam orezul si il punem la fiert pentru un sfert de ora. Intre timp curatam, spalam si taiem legumele si verdeturile. Tocam si maslinele.   Amestecam intr-un vas orezul fiert si]]></description>
<pubDate>Tue, 17 Oct 2017 16:51:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3990/desert-tarta-de-lamaie</guid>
<title>Tarta de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3990/desert-tarta-de-lamaie</link>
<description><![CDATA[Dupa cum se stie, Alteta Sa Regala Principesa Margareta a lansat anul trecut, in 2011: Cartea Regala de Bucate Din curiozitate, am pregatit aceasta tarta regala, care se regaseste]]></description>
<pubDate>Tue, 17 Oct 2017 03:40:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2096/bauturi-caramel-ice-coffee</guid>
<title>Caramel Ice Coffee</title>
<link>https://rev.sorin.dok.twn.ro/retete/2096/bauturi-caramel-ice-coffee</link>
<description><![CDATA[Intr-un vas, caramelizati pe foc, 2 1/2 lingura zahar, pana capata o culoare maronie. Stingeti cu 2-3 linguri de apa si lasati sa fiarba la foc mic, pana se ingroasa putin.]]></description>
<pubDate>Tue, 17 Oct 2017 02:29:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5053/desert-cobbler-cu-afine-si-piersici</guid>
<title>Cobbler cu Afine si Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/5053/desert-cobbler-cu-afine-si-piersici</link>
<description><![CDATA[Incalziti cuptorul la 180 c (gaz 4). Intr-un blender pulsati cateva secunde faina, sarea, scortisoara si zaharul. Puneti untul si pulsati din nou pana cand acesta este incorporat.]]></description>
<pubDate>Mon, 16 Oct 2017 07:40:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5149/aperitive-saratele-de-casa-cu-cascaval</guid>
<title>Saratele de Casa cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5149/aperitive-saratele-de-casa-cu-cascaval</link>
<description><![CDATA[Imi era mie pofta de niste saratele, insa nu din acelea facute din foietaj. Cum sunt adepta unui stil de gatit cat mai sanatos, am improvizat si am facut un blat din albus de ou si]]></description>
<pubDate>Mon, 16 Oct 2017 03:10:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2859/diverse-mamaliga-cu-carnati-si-ardei-copti-la-cuptor</guid>
<title>Mamaliga cu Carnati si Ardei Copti, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2859/diverse-mamaliga-cu-carnati-si-ardei-copti-la-cuptor</link>
<description><![CDATA[Faceti o mamaliga potrivit de vartoasa in care inglobati la sfarsit parmezanul sau cascavalul ras, cateva bucatele de unt, sare si piper, dupa gust, omogenizand bine.   Turnati]]></description>
<pubDate>Mon, 16 Oct 2017 00:10:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3231/desert-rulada-de-ciocolata-cu-cirese</guid>
<title>Rulada de Ciocolata cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3231/desert-rulada-de-ciocolata-cu-cirese</link>
<description><![CDATA[Am decis sa fac o reteta frumoasa pe care am gasit-o intr-o revista. Sotul meu a fost dragut sa-mi traduca din slovaka ceea ce nu am inteles.   In primul rand se spala ciresele si]]></description>
<pubDate>Sun, 15 Oct 2017 16:07:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3691/salate-salata-poloneza</guid>
<title>Salata Poloneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3691/salate-salata-poloneza</link>
<description><![CDATA[Se spala cartofii putin cu apa rece, se curata de coaja telina, albitura si morcovul si se pun toate la fiert. Se fierbe si oul tare. Mazarea se fierbe si ea 5 minute. Dupa ce sint]]></description>
<pubDate>Sun, 15 Oct 2017 13:37:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1000/muraturi-castraveti-in-otet-si-castraveti-in-saramura</guid>
<title>Castraveti in Otet si Castraveti in Saramura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1000/muraturi-castraveti-in-otet-si-castraveti-in-saramura</link>
<description><![CDATA[Se spala bine castraveti, se aseaza la borcane.  Eu am avut castraveti mai lungi si i-am taiat in bucati, punem morcov, feliute de ceapa, usturoiul, boabele de mustar, sarea,]]></description>
<pubDate>Sun, 15 Oct 2017 07:45:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3696/diverse-gusa-de-curcan-umpluta</guid>
<title>Gusa de Curcan Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3696/diverse-gusa-de-curcan-umpluta</link>
<description><![CDATA[Pipota, ficatul si inima se curata bine si se pun la fiert. Dupa ce au fiert acestea se trec prin masina de tocat.  Ceapa se taie marunt se caleste in ulei si se pune peste ficat,]]></description>
<pubDate>Sat, 14 Oct 2017 17:05:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1137/salate-tajina-seicului</guid>
<title>Tajina Seicului</title>
<link>https://rev.sorin.dok.twn.ro/retete/1137/salate-tajina-seicului</link>
<description><![CDATA[Cali ceapa si morcovul in ulei incins.   Adauga patrunjelul si mirodeniile.   Se mai invarti pret de cinci minute iscodind pe ici pe colo si puse fasolea, nautul si usturoiul.]]></description>
<pubDate>Sat, 14 Oct 2017 11:47:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/101/desert-sanul-lui-venus</guid>
<title>Sanul lui Venus</title>
<link>https://rev.sorin.dok.twn.ro/retete/101/desert-sanul-lui-venus</link>
<description><![CDATA[Am frecat brinza ricotta ( urda ) cu zahar si vanilie ( zahar vaniliat), dupa gust. Am pus brinza la rece si am facut clatitele. Cind am termint clatitele am curatat marele de]]></description>
<pubDate>Sat, 14 Oct 2017 07:05:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5776/salate-dovlecei-la-cuptor</guid>
<title>Dovlecei la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5776/salate-dovlecei-la-cuptor</link>
<description><![CDATA[Taiati in felii dovleceii, ceapa si cartofii, curatati.  Puneti-i intr-un bol mai mare impreuna cu usturoiul si patranjulelul verde, stropiti cu ulei si amestecati.  Condimentati]]></description>
<pubDate>Sat, 14 Oct 2017 05:33:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4459/diverse-mini-snitele-de-pui-la-cuptor</guid>
<title>Mini Snitele de Pui la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4459/diverse-mini-snitele-de-pui-la-cuptor</link>
<description><![CDATA[Se pun bucatelele de piept de pui taiate bucati mici si batute sa fie subtiri, in 3 linguri ulei masline, putin piper si sucul de lamaie se amesteca bine se acopera si se pune la]]></description>
<pubDate>Sat, 14 Oct 2017 04:00:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5833/diverse-varza-rosie-bavareza</guid>
<title>Varza Rosie Bavareza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5833/diverse-varza-rosie-bavareza</link>
<description><![CDATA[Taiati varza si prunele uscate marunt.  Caliti putin varza rosie in untura / unt impreuna cu otetul de vin rosu.   * Otetul pastreaza culoarea verzei si nu o lasa ca la prajire sa]]></description>
<pubDate>Sat, 14 Oct 2017 03:48:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/433/diverse-mustati-de-cazac-reteta-din-ucraina</guid>
<title>Mustati de cazac (reteta din Ucraina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/433/diverse-mustati-de-cazac-reteta-din-ucraina</link>
<description><![CDATA[Se pun spaghetele,din acelea mai groase si de buna calitate, sa fiarba in apa clocotita cu sare, se tin circa jumatate timp de coacere. Le scoatem din apa in care au fiert si le]]></description>
<pubDate>Sat, 14 Oct 2017 00:15:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1748/aperitive-clatite-simple-pas-cu-pas</guid>
<title>Clatite Simple Pas cu Pas</title>
<link>https://rev.sorin.dok.twn.ro/retete/1748/aperitive-clatite-simple-pas-cu-pas</link>
<description><![CDATA[Puneti intr-un bol galbenusurile, romul, sarea, 50 ml lapte, coaja de lamaie (facultativ) si bateti bine cu lingura sau telul pentru omogenizare, apoi adaugati faina si amestecati]]></description>
<pubDate>Fri, 13 Oct 2017 16:37:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2966/paste-pizza-tascute-cu-spanac</guid>
<title>Tascute cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2966/paste-pizza-tascute-cu-spanac</link>
<description><![CDATA[Spalati bine spanacul, frunza de frunza. Puneti pe foc mai multa apa cu sare si cand clocoteste adaugati spanacul scurs. Luati de pe foc, acoperiti imediat vasul si lasati spanacul]]></description>
<pubDate>Fri, 13 Oct 2017 14:41:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/612/paste-pizza-paste-cu-lamaie-patrunjel-si-creveti</guid>
<title>Paste cu Lamaie, Patrunjel si Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/612/paste-pizza-paste-cu-lamaie-patrunjel-si-creveti</link>
<description><![CDATA[Se fierb pastele. Intre timp se incinge uleiul intr-o tigaie si se prajesc crevetii pana devin roz. Se adauga coaja si sucul de la o lamaie, patrunjelul, doua linguri din apap in]]></description>
<pubDate>Fri, 13 Oct 2017 14:16:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/167/diverse-vinete-cu-carne</guid>
<title>Vinete cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/167/diverse-vinete-cu-carne</link>
<description><![CDATA[Se curata vinetele de coaje si se taie felii de 1 cm. in lungime. Se pune in apa clocotita cu sare la oparit,cateva minute, nu trebuie sa devina prea moale feliile.  Cand s-au]]></description>
<pubDate>Fri, 13 Oct 2017 10:02:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6395/diverse-orez-jasmine-cu-susan-consideratii-tehnica-de-gatire-a-orezului-si-beneficii</guid>
<title>Orez Jasmine cu susan- consideratii, tehnica de gatire a orezului si beneficii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6395/diverse-orez-jasmine-cu-susan-consideratii-tehnica-de-gatire-a-orezului-si-beneficii</link>
<description><![CDATA[O garnitura perfecta la carne, deosebit de gustosa. Aspectuoasa, atractiva, cu gust de nuca si aroma de alune prajite.  O puteti pregati mai ales in perioada postului, fiindca]]></description>
<pubDate>Fri, 13 Oct 2017 08:55:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5117/bauturi-ice-coffee</guid>
<title>Ice Coffee</title>
<link>https://rev.sorin.dok.twn.ro/retete/5117/bauturi-ice-coffee</link>
<description><![CDATA[Prima data se face cafeaua. Apoi, se pune zahar, daca va place cafea dulce. Eu n-am pus zahar, la acest ice coffee pt ca l-am pregatit pt sotul meu, iar el bea cafea fara zahar.]]></description>
<pubDate>Fri, 13 Oct 2017 08:09:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6192/ciorbe-supe-ciorba-de-manzat</guid>
<title>Ciorba de manzat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6192/ciorbe-supe-ciorba-de-manzat</link>
<description><![CDATA[Spalam bucatile de os, carnea o spalam si o taiem bucatele mici. Intr-o oala punem apa la fiert, cand da in clocot, dam drumul la carne si oase. Luam spuma ce se formeaza, apoi o]]></description>
<pubDate>Fri, 13 Oct 2017 07:04:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3748/carne-chifle-cu-lapte</guid>
<title>Chifle cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3748/carne-chifle-cu-lapte</link>
<description><![CDATA[Faina, semintele, praful de copt, sarea se amesteca intr-un castron mare. Se face o gaura in mijoc si se adauga untul, laptele si drojdia topita in putin lapte. Din toate]]></description>
<pubDate>Fri, 13 Oct 2017 06:16:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6108/carne-cozonac-cu-nuca-si-rahat</guid>
<title>cozonac cu nuca si rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6108/carne-cozonac-cu-nuca-si-rahat</link>
<description><![CDATA[Se cerne faina de 3 ori pentru aerare (nu sariti peste acest pas). Incaltizi laptele amestecat cu zaharul si zaharul vanilat pana se dizolva. Drojdia o dizolvam in cateva linguri]]></description>
<pubDate>Fri, 13 Oct 2017 02:18:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2650/muraturi-zacusca-de-pastai</guid>
<title>Zacusca de Pastai</title>
<link>https://rev.sorin.dok.twn.ro/retete/2650/muraturi-zacusca-de-pastai</link>
<description><![CDATA[Una din zacustile mele preferate este cea imbucatatita din cutit: cu putina grija si daca vreau cu tot dinadinsul este si ea tartinabila, dar, are avantajul ca o pot folosi ca o]]></description>
<pubDate>Fri, 13 Oct 2017 01:56:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5497/carne-chifle-dovleac</guid>
<title>Chifle Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5497/carne-chifle-dovleac</link>
<description><![CDATA[Curatati dovleacul de coaja si de samburi cu casuta lor cu tot.  Taiati in cubulete si puneti intr-o tava tapetata cu hartie de copt, intr-un singur strat.  Dati la cuptorul]]></description>
<pubDate>Thu, 12 Oct 2017 19:54:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/208/salate-parjoale-de-conopida</guid>
<title>Parjoale de conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/208/salate-parjoale-de-conopida</link>
<description><![CDATA[Se curata si se fierbe conopida in apa sarata. Cand s-a racit se faramiteaza cu furculita, se adauga oul,smantana,parmigianul iar daca este nevoie putina sare si piper.  Se]]></description>
<pubDate>Thu, 12 Oct 2017 19:40:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5351/sosuri-sos-de-usturoi-cu-maioneza</guid>
<title>Sos de Usturoi cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5351/sosuri-sos-de-usturoi-cu-maioneza</link>
<description><![CDATA[Galbenusurile se amesteca bine cu usturoiul (trecut prin storcatorul de usturoi) dupa care se adauga treptat ulei in firicel subtire, la fel ca la maioneza. Atentie: Se amesteca]]></description>
<pubDate>Thu, 12 Oct 2017 19:40:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4362/desert-remo</guid>
<title>Remo</title>
<link>https://rev.sorin.dok.twn.ro/retete/4362/desert-remo</link>
<description><![CDATA[Blat Albusurile se bat zdravan cu 10 linguri zahar, apoi se adauga pe rand galbenusurile. Se adauga treptat faina amestecata cu praful de copt. La final, se adauga pe rand cele]]></description>
<pubDate>Thu, 12 Oct 2017 16:16:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4535/paste-pizza-spaghete-cu-sos-de-rosii-si-ansoa</guid>
<title>Spaghete cu Sos de Rosii si Ansoa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4535/paste-pizza-spaghete-cu-sos-de-rosii-si-ansoa</link>
<description><![CDATA[Punem uleiul si fileul de ansoa in tigaie si strivim cu o lingura de lemn sau cu furculita (daca tigaia nu-i antiaderenta) pina cind pestele se dizolva in uleiul din tigaie,]]></description>
<pubDate>Thu, 12 Oct 2017 14:08:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4552/peste-halibut-cu-hrisca-si-sos-remoulade</guid>
<title>Halibut cu Hrisca si Sos Remoulade</title>
<link>https://rev.sorin.dok.twn.ro/retete/4552/peste-halibut-cu-hrisca-si-sos-remoulade</link>
<description><![CDATA[- se curata si taie cubulete marunte morcovul, pastarnacul si ceapa;  - se spala bine hrisca;  - se infierbanta uleiul si se prajeste zarzavatul;   - se adauga hrisca si se stinge]]></description>
<pubDate>Thu, 12 Oct 2017 12:02:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1260/ciorbe-supe-supa-de-fasole-uscata-cu-ciolan-afumat</guid>
<title>Supa de fasole uscata cu ciolan afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1260/ciorbe-supe-supa-de-fasole-uscata-cu-ciolan-afumat</link>
<description><![CDATA[Preparare :  Punem fasolea la inmuiat in apa rece seara. A doua zi ne apucam serios de treaba. Curatam morcovii, patrunjelul si ceapa. Ciolanul taiat in bucati mai mici (ca doar nu]]></description>
<pubDate>Thu, 12 Oct 2017 10:52:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/807/desert-prajitura-cu-fructe-proaspete</guid>
<title>Prajitura Cu Fructe Proaspete</title>
<link>https://rev.sorin.dok.twn.ro/retete/807/desert-prajitura-cu-fructe-proaspete</link>
<description><![CDATA[Fructele se taie in jumatate si se curata de samburi. Se aseaza cu partea taiata in sus si se pudreaza cu scortisoara. Se dau la rece pana pregatiti aluatul.   Se bat albusurile]]></description>
<pubDate>Thu, 12 Oct 2017 10:49:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3437/muraturi-zacusca-mea</guid>
<title>Zacusca Mea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3437/muraturi-zacusca-mea</link>
<description><![CDATA[Se aleg vinetele frumoase potrivite ca marime si fara seminte multe, ceapa frumoasa si fara taieturi, stricaciuni, ne asiguram sa fie tare, sa nu aibe portiuni mai moi, apoi]]></description>
<pubDate>Thu, 12 Oct 2017 09:41:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4999/paste-pizza-spaghette-cu-pesto-de-rucola-si-zucchine</guid>
<title>Spaghette cu Pesto de Rucola si Zucchine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4999/paste-pizza-spaghette-cu-pesto-de-rucola-si-zucchine</link>
<description><![CDATA[Spaghetele se fierb conform instructiunilor de pe ambalaj.   Separat, intr-o tigaie se pun 3 linguri de ulei de masline si un catel de usturoi, intreg.   Zucchina se spala, se taie]]></description>
<pubDate>Thu, 12 Oct 2017 06:30:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3363/desert-acrisoara-dulce</guid>
<title>Acrisoara Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/3363/desert-acrisoara-dulce</link>
<description><![CDATA[Preparare blat:   Se bat albusele spuma tare impreuna cu apa. Se adauga zaharul si se continua batutul pana cand se intaresc. Se adauga cate un galbenus, pe rand, coaja de lamaie]]></description>
<pubDate>Thu, 12 Oct 2017 05:36:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/296/desert-inghetata-de-cacao</guid>
<title>Inghetata de cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/296/desert-inghetata-de-cacao</link>
<description><![CDATA[Oprim o cana de lapte iar restul il punem la fiert cu jumatate din cantitatea de zahar. Galbenusurile se freaca spuma cu restul de zahar, adaugam faina, cacao si cana de lapte]]></description>
<pubDate>Thu, 12 Oct 2017 02:16:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2280/salate-varza-calita</guid>
<title>Varza Calita</title>
<link>https://rev.sorin.dok.twn.ro/retete/2280/salate-varza-calita</link>
<description><![CDATA[Se caleste varza tocata marunt in doua linguri de untura.  Se amesteca la intervale scurte de timp.  La 5-7 minute de la momentul in care s-a pus varza pe foc se adauga jumatate]]></description>
<pubDate>Thu, 12 Oct 2017 01:35:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1485/paste-pizza-raviolii-cu-crema-de-nuci</guid>
<title>Raviolii cu Crema de Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1485/paste-pizza-raviolii-cu-crema-de-nuci</link>
<description><![CDATA[Din acelasi aluat pe care l-am facut pentru tagliatelle am facut si raviolli pe care i-am umplut cu crema de nuci.   http://www. reteteculinare.]]></description>
<pubDate>Wed, 11 Oct 2017 22:09:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3898/carne-scones</guid>
<title>Scones</title>
<link>https://rev.sorin.dok.twn.ro/retete/3898/carne-scones</link>
<description><![CDATA[Se preancalzeste cuptorul la 425 f (220C), se pregateste o tava cu hartie de copt.   se pun toate ingredientele, cu exceptia unui ou si a stafidelor, in vazul mixerului sau in]]></description>
<pubDate>Wed, 11 Oct 2017 16:38:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5756/desert-tiramisu-reteta-cu-ciocolata</guid>
<title>Tiramisu reteta cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5756/desert-tiramisu-reteta-cu-ciocolata</link>
<description><![CDATA[Crema de ciocolata:  Amestecati intr-un vas zaharul pudra cu cacao.   Turnati cate putin din laptele condensat / lapte gras si omogenizati bine cu un tel, avand grija sa nu se]]></description>
<pubDate>Wed, 11 Oct 2017 14:36:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4375/desert-chocolate-espresso-snowcaps</guid>
<title>Chocolate-Espresso Snowcaps</title>
<link>https://rev.sorin.dok.twn.ro/retete/4375/desert-chocolate-espresso-snowcaps</link>
<description><![CDATA[- Ciocolata se topeste in bain-marie si se lasa sa se raceasca.  - Se amesteca intr-un bol faina proaspat cernuta, cacao, cafeaua instant, praful de copt, sarea (dupa ce am]]></description>
<pubDate>Wed, 11 Oct 2017 13:56:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/874/salate-supa-crema-de-varza-dulce</guid>
<title>Supa Crema de Varza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/874/salate-supa-crema-de-varza-dulce</link>
<description><![CDATA[Zarzavatul, varza, tocate se pun la fiert cu sare. Se scot, se mixeaza si se adauga iaurtul batut cu un galbenus de ou si unt, se lasa 10 minute la foc mic.   Se serveste imediat,]]></description>
<pubDate>Wed, 11 Oct 2017 11:56:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2347/desert-inima-de-bezea</guid>
<title>Inima de Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/2347/desert-inima-de-bezea</link>
<description><![CDATA[Bateti albusul spuma tare cu zaharul praf pe bain-marie. Formati cu pos-ul mici gramajoare pe hartia de copt pusa intr-o tava si dati la cuptorul incins, la foc foarte mic, pana ce]]></description>
<pubDate>Wed, 11 Oct 2017 07:48:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6075/aperitive-clatite-cu-ficatei-si-piept-de-pui</guid>
<title>Clatite cu ficatei si piept de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6075/aperitive-clatite-cu-ficatei-si-piept-de-pui</link>
<description><![CDATA[Se amesteca toate ingredientele pentru aluat si se prajesc clatitele care trebuie sa fie un pic mai groase. Mie mi-au iesit 7 clatite, acum depinde si de marimea tigaii folosite.]]></description>
<pubDate>Wed, 11 Oct 2017 07:17:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4878/desert-budinca-dulce-de-migdale-badam-kheer</guid>
<title>Budinca Dulce de Migdale- Badam Kheer</title>
<link>https://rev.sorin.dok.twn.ro/retete/4878/desert-budinca-dulce-de-migdale-badam-kheer</link>
<description><![CDATA[Tineti migdalele in apa calda timp de 20 min, apoi indepartati coaja. Pastrati cateva migdale decojite pentru ornat.   Puneti migdalele impreuna cu putin lapte intr-un blender si]]></description>
<pubDate>Wed, 11 Oct 2017 06:15:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/950/desert-prajitura-kassai-kassai-szelet</guid>
<title>Prajitura Kassai (Kassai Szelet)</title>
<link>https://rev.sorin.dok.twn.ro/retete/950/desert-prajitura-kassai-kassai-szelet</link>
<description><![CDATA[100 gr zahar praf (eu nu am mai macinat zaharul l-am pus asa ), 400 gr faina, 2 oua intregi, 2 linguri cacao, 100 gr margarina rama (sau unt), 1 praf de copt le amestecam bine]]></description>
<pubDate>Wed, 11 Oct 2017 05:51:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4287/paste-pizza-fettuccine-de-casa-cu-sos-marinara</guid>
<title>Fettuccine de Casa cu Sos Marinara</title>
<link>https://rev.sorin.dok.twn.ro/retete/4287/paste-pizza-fettuccine-de-casa-cu-sos-marinara</link>
<description><![CDATA[Taiati ceapa marunt iar restul de legume in cubulete sau felii. Intr-o tigaie mare sau cratita de aluminiu puneti untul, ceapa, morcovii, telina, ardeii si putina sare. Caliti la]]></description>
<pubDate>Wed, 11 Oct 2017 05:25:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5816/desert-prajitura-nua-cu-dulce-de-leche</guid>
<title>Prajitura Nua cu Dulce de Leche</title>
<link>https://rev.sorin.dok.twn.ro/retete/5816/desert-prajitura-nua-cu-dulce-de-leche</link>
<description><![CDATA[Se bat bine cu mixerul ouale cu zaharul si aroma de vanilie, pana devin spumoase. Se adauga uleiul si laptele, apoi faina si praful de copt cernute. Se bate bine pana devine un]]></description>
<pubDate>Wed, 11 Oct 2017 03:55:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2677/peste-file-de-peste-in-mamaliga</guid>
<title>File de Peste in Mamaliga</title>
<link>https://rev.sorin.dok.twn.ro/retete/2677/peste-file-de-peste-in-mamaliga</link>
<description><![CDATA[Daca pestele traieste in apa, departe de ochii nostri, inseamna ca e ba timid, ba sfios, ba rusinos. Asa ca l-am ascuns si eu, respectandu-i intimitatea...   Filetati un peste sau]]></description>
<pubDate>Tue, 10 Oct 2017 23:31:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4687/desert-mucenici-moldovenesti</guid>
<title>Mucenici Moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4687/desert-mucenici-moldovenesti</link>
<description><![CDATA[Se amesteca drojdia cu doua linguri de zahar si se adauga putin lapte apoi se adauga cate putina faina amestecand contiuu pana cand devine ca o smantana groasa, se acopera cu folie]]></description>
<pubDate>Tue, 10 Oct 2017 22:45:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2284/desert-tort-vioara</guid>
<title>Tort Vioara</title>
<link>https://rev.sorin.dok.twn.ro/retete/2284/desert-tort-vioara</link>
<description><![CDATA[Prima data, scoatem samburii din visine si punem visinele intr-o strecuratoare si le lasam la strecurat pana pregatim blaturile.   Se separa galbenusurile de albusuri.  Intr-un vas]]></description>
<pubDate>Tue, 10 Oct 2017 20:22:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6194/aperitive-placinte-cu-cas-si-marar-verde</guid>
<title>Placinte cu cas si marar verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/6194/aperitive-placinte-cu-cas-si-marar-verde</link>
<description><![CDATA[Aluatul: Drojdia o frecam cu zaharul pana se dizolva. Intr-un bol punem faina cernuta, sarea, drojdia dizolvata si iaurtul. Le amestecam usor cu mana, apoi punem apa, treptat.]]></description>
<pubDate>Tue, 10 Oct 2017 18:46:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4269/salate-bors-de-dovlecei</guid>
<title>Bors de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4269/salate-bors-de-dovlecei</link>
<description><![CDATA[Se rad dovleceii de coaja, se spala. Se curata radacinoasele si ceapa. Ceapa se taie marune, radacinoasele se taie cubulete ardeiul fasii subtiri. Si pun toate la fiert in apa]]></description>
<pubDate>Tue, 10 Oct 2017 15:54:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6103/slow-cooking-sarmalute-cu-dovleac</guid>
<title>Sarmalute cu dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6103/slow-cooking-sarmalute-cu-dovleac</link>
<description><![CDATA[Amesteca carnea cu orezul (spalat in prealabil), dovleacul, ceapa rasa, boia afumata, cimbru uscat, sare si piper; Taie foile de varza pe jumatate si incepe sa impaturesti]]></description>
<pubDate>Tue, 10 Oct 2017 15:20:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6104/slow-cooking-supa-crema-de-dovleac</guid>
<title>Supa crema de dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6104/slow-cooking-supa-crema-de-dovleac</link>
<description><![CDATA[Taie dovleacul cuburi si pune-l in Crock Pot 4,7 L Digital; Toaca ceapa verde marunt si pune-o peste dovleac; Adauga apoi oregano; Pune apa clocotita deasupra; Seteaza Crock Pot]]></description>
<pubDate>Tue, 10 Oct 2017 13:24:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4360/aperitive-chiftele-de-dovlecei</guid>
<title>Chiftele de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4360/aperitive-chiftele-de-dovlecei</link>
<description><![CDATA[Se amesteca toate ingredientele se ia cu lingura sau cu clestele de inghetata si se pun la prajit in ulei incins, se scot pe servetele se servesc calde sau reci sunt foarte bune.]]></description>
<pubDate>Tue, 10 Oct 2017 10:06:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3393/muraturi-gem-de-smochine-cu-vin</guid>
<title>Gem de Smochine cu Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/3393/muraturi-gem-de-smochine-cu-vin</link>
<description><![CDATA[Smochinele se verifica sa nu fie lovite sau patate, se taie coditele si apoi se spala bine de tot pentru ca le vom folosi cu coaja cu tot. Se injumatatesc si se pun intr-un]]></description>
<pubDate>Tue, 10 Oct 2017 06:53:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3630/carne-saratele-din-cartofi</guid>
<title>Saratele (din Cartofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3630/carne-saratele-din-cartofi</link>
<description><![CDATA[Se mixeaza cartofii fierti trecuti in prealabil prin sita si untul taiat bucatele, cu ajutorul mixerului electric (paletele spiralate), pana la obtinerea unui amestec omogen.  * Se]]></description>
<pubDate>Tue, 10 Oct 2017 06:50:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3766/desert-croissant-cu-gem-de-caise</guid>
<title>Croissant cu Gem de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/3766/desert-croissant-cu-gem-de-caise</link>
<description><![CDATA[Preparare aluat: se adauga intr-un vas faina, sarea si coaja de portocala. Drojdia se amesteca cu 2 lingurite zahar din cantitatea de 70 g si cu putin din laptele caldut, pana se]]></description>
<pubDate>Mon, 09 Oct 2017 19:49:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4205/bauturi-frappe-din-lapte-de-cocos-si-cereale</guid>
<title>Frappe din Lapte de Cocos si Cereale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4205/bauturi-frappe-din-lapte-de-cocos-si-cereale</link>
<description><![CDATA[- Se pun in blender banana decojita, taiata in doua-trei bucati, fulgii de porumb, laptele de cocos si gheata. Daca folositi lapte de orez, adaugati suplimentar in blender o]]></description>
<pubDate>Mon, 09 Oct 2017 19:10:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3305/diverse-tocanita-cu-doua-feluri-de-carne</guid>
<title>Tocanita cu Doua Feluri de Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/3305/diverse-tocanita-cu-doua-feluri-de-carne</link>
<description><![CDATA[Carnea se spala, se curata de grasime si se toaca bucatele micute, fara a se amesteca cea de pui cu cea de vita. Carnea de vita se lasa aproximativ doua ore in apa rece (inainte de]]></description>
<pubDate>Mon, 09 Oct 2017 12:51:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/735/carne-langosi</guid>
<title>Langosi</title>
<link>https://rev.sorin.dok.twn.ro/retete/735/carne-langosi</link>
<description><![CDATA[Se lasa totul la dospit 20 min, intr-un loc caldut.  Se formeaza 10 bile de aluat si se aseaza pe o suprafata unsa cu ulei   Bilele se intind cu mana unsa cu ulei, pentru a li se]]></description>
<pubDate>Mon, 09 Oct 2017 11:11:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/892/diverse-budinca-cu-spanac-si-carne-tocata</guid>
<title>Budinca cu Spanac si Carne Tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/892/diverse-budinca-cu-spanac-si-carne-tocata</link>
<description><![CDATA[Se toaca ceapa si se inmoaie putin in 50 ml ulei, apoi se adauga carnea tocata, iar dupa 2 minute se pune bulionul, sare, piper, praf de foi de dafin (dupa gust).   Jumatate din]]></description>
<pubDate>Mon, 09 Oct 2017 07:05:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1135/desert-tort-diplomat-cu-piersici</guid>
<title>Tort Diplomat cu Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1135/desert-tort-diplomat-cu-piersici</link>
<description><![CDATA[Se prepara o compozitia de blat obisnuita si se coace intr-o tava dreptunghiulara. Dupa ce s-a racit se taie in doua foi se insiropeaza prima foaie (pe care am asezat-o in tava in]]></description>
<pubDate>Mon, 09 Oct 2017 04:45:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3510/carne-muschiulet-umplut-reteta-rapida</guid>
<title>Muschiulet Umplut - Reteta Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/3510/carne-muschiulet-umplut-reteta-rapida</link>
<description><![CDATA[Se despica muschiuletul in doua, dar nu de tot, se despica in asa fel incat sa obtinem o bucata de carne mare pe care o batem putin doar (nu subtire ca la snitele) o piperam si o]]></description>
<pubDate>Sun, 08 Oct 2017 20:11:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3100/paste-pizza-garganelli</guid>
<title>Garganelli</title>
<link>https://rev.sorin.dok.twn.ro/retete/3100/paste-pizza-garganelli</link>
<description><![CDATA[-am facut pasta  -am lasat-o sa se odihneasca sub castron citeva minute. -apoi am scos cite o bucata (restul statea sub castron in continuare, ca sa nu se usuce) -am intins o foaie]]></description>
<pubDate>Sun, 08 Oct 2017 08:49:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1459/diverse-mancarica-de-primavara</guid>
<title>Mancarica de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1459/diverse-mancarica-de-primavara</link>
<description><![CDATA[Sparanghelul alb se curata cu economul, se taie in bucati de 2 degete fiecare. Cel verde se spala si se taie la fel ca cel alb. Peste carnea taiata marunt punem uleiul, delikatul]]></description>
<pubDate>Sun, 08 Oct 2017 06:56:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2903/ciorbe-supe-supa-de-bob-si-fenicul</guid>
<title>Supa de Bob si Fenicul</title>
<link>https://rev.sorin.dok.twn.ro/retete/2903/ciorbe-supe-supa-de-bob-si-fenicul</link>
<description><![CDATA[- fierbeti bobul (daca este la fel ca cel folsoit de mine, curatat de coaja, uscat si usor rupt) in apa care sa il depaseasca cu 4-5 cm in inaltime, cind apa clocoteste micsoram]]></description>
<pubDate>Sun, 08 Oct 2017 03:19:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4568/diverse-cartofi-copti-de-doua-ori</guid>
<title>Cartofi Copti de Doua Ori</title>
<link>https://rev.sorin.dok.twn.ro/retete/4568/diverse-cartofi-copti-de-doua-ori</link>
<description><![CDATA[Se spala cartofii si se coc in coaja, in cuptorul preincalzit la 175 de grade, timp de aproximativ o ora.   Kaiserul sau baconul se taie cubulete si se prajeste intr-o tigaie. Se]]></description>
<pubDate>Sun, 08 Oct 2017 01:17:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6012/desert-tarta-cu-rubarba-si-cirese</guid>
<title>Tarta cu rubarba si cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/6012/desert-tarta-cu-rubarba-si-cirese</link>
<description><![CDATA[Mixati in vasul de la robot ingredientele pentru blat pana obtineti un aluat nelipicios si moale    Inveliti aluatul in folie de plasctic si lasati-l la frigider 15 minute]]></description>
<pubDate>Sat, 07 Oct 2017 22:57:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2180/muraturi-mini-dovlecei-murati</guid>
<title>Mini Dovlecei Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2180/muraturi-mini-dovlecei-murati</link>
<description><![CDATA[Se pune la fiert apa cu putina sare. Se spala dovleceii si apoi cand apa da in clocot, se pun dovleceii si se lasa cam 5 minute. Se pun la scurs intr-o sita.   Morcovul se taie]]></description>
<pubDate>Sat, 07 Oct 2017 12:57:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5212/bauturi-chia-coffee</guid>
<title>Chia Coffee</title>
<link>https://rev.sorin.dok.twn.ro/retete/5212/bauturi-chia-coffee</link>
<description><![CDATA[Pentru straturile ce contin cafea:  - Se prepara cafeaua si se pune intr-un vas de sticla (se poate folosi cafea fierbinte sau rece, dupa preferinte). Daca pregatiti cafeaua la]]></description>
<pubDate>Sat, 07 Oct 2017 09:06:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3282/diverse-mamaliga-cu-patru-feluri-de-branza</guid>
<title>Mamaliga cu Patru Feluri de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3282/diverse-mamaliga-cu-patru-feluri-de-branza</link>
<description><![CDATA[Impartiti branza de vaci in 3 boluri si combinati-o, pe una cu ceapa, pe alta cu patrunjel verde si pe ultima cu pasta de tomate. Omogenizati bine.   Puneti un strat de mamaliga]]></description>
<pubDate>Sat, 07 Oct 2017 03:24:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4470/diverse-curry-din-carne-de-porc-cu-galuste-din-couscous</guid>
<title>Curry din Carne de Porc cu Galuste din Couscous</title>
<link>https://rev.sorin.dok.twn.ro/retete/4470/diverse-curry-din-carne-de-porc-cu-galuste-din-couscous</link>
<description><![CDATA[Taiem carnea de porc fasii subtiri, tocam marunt ceapa si usturoiul, taiem ardeii capia cubulete.  Incalzim uleiul de arahide intr-un wok si adaugam curcuma, chimionul si curry -ul]]></description>
<pubDate>Fri, 06 Oct 2017 21:41:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2940/salate-taietei-de-orez-cu-pui-ciuperci-ghimbir-si-spanac</guid>
<title>Taietei de Orez cu Pui, ciuperci, Ghimbir si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2940/salate-taietei-de-orez-cu-pui-ciuperci-ghimbir-si-spanac</link>
<description><![CDATA[Am fiert 2 pulpe de pui intregi simplu, doar in apa cu sare si apoi le-am dezosat. Ciupercile proaspete le-am taiat felii si le-am pus in tigaie cu putin ulei de masline.   Am]]></description>
<pubDate>Fri, 06 Oct 2017 21:19:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/775/diverse-sarmalute-in-foi-de-vita</guid>
<title>Sarmalute in Foi de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/775/diverse-sarmalute-in-foi-de-vita</link>
<description><![CDATA[Se pune carnea intr-un castron. Se toaca ceapa si morcovul si se amesteca cu carnea, apoi se adauga orezul doua linguri cu ulei de masline, se potriveste cu sare si piper, se pune]]></description>
<pubDate>Fri, 06 Oct 2017 13:53:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6475/desert-biscuiti-cu-crema-de-piersici</guid>
<title>Biscuiti cu Crema de Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/6475/desert-biscuiti-cu-crema-de-piersici</link>
<description><![CDATA[Pentru inceput ne asiguram ca toate ingredientele sunt la temperatura camerei. Intr-un bol mixam untul moale, zaharul, esenta de vanilie si sarea pana obtinem o crema omogena.]]></description>
<pubDate>Fri, 06 Oct 2017 12:25:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6350/desert-tort-eva-cu-zmeura-portocala-si-ciocolata</guid>
<title>Tort Eva (cu Zmeura, Portocala si Ciocolata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6350/desert-tort-eva-cu-zmeura-portocala-si-ciocolata</link>
<description><![CDATA[Pentru blat procedam astfel:   se mixeaza ouale impreuna cu zaharul pana ce se obtine o compozitie cremoasa.   Se incorporeaza apoi, rand pe rand, uleiul, laptele si faina impreuna]]></description>
<pubDate>Fri, 06 Oct 2017 11:20:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1088/sosuri-sos-bescamell</guid>
<title>Sos Bescamell</title>
<link>https://rev.sorin.dok.twn.ro/retete/1088/sosuri-sos-bescamell</link>
<description><![CDATA[Se amesteca toate intr-un vas si dupa il punem pe foc amestecand continutul continuu pana se ingroasa.   Cand e gata se da deoparte, punem branza rasa si altfel de branza (eu am]]></description>
<pubDate>Fri, 06 Oct 2017 02:48:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1948/muraturi-ardei-iuti-feliati-in-otet</guid>
<title>Ardei Iuti Feliati in Otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/1948/muraturi-ardei-iuti-feliati-in-otet</link>
<description><![CDATA[Ardeii iuti ii spalam bine si ne apucam sa ii feliem. Ii clatim apoi in apa sa mearga in mare samburii. Asezam apoi feliile de ardei in borcanase si in fiecare borcanas punem 1]]></description>
<pubDate>Fri, 06 Oct 2017 01:35:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2842/desert-chec-cu-mere-caramelizate</guid>
<title>Chec cu Mere Caramelizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2842/desert-chec-cu-mere-caramelizate</link>
<description><![CDATA[Omogenizati intr-un bol faina cernuta impreuna cu praful de copt, bicarbonatul, sarea, amestecul de condimente si zaharul.   Separat, mixati bine ouale pana isi tripleaza volumul,]]></description>
<pubDate>Fri, 06 Oct 2017 01:29:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/761/desert-clatite-cu-nuca-finetti-si-inghetata</guid>
<title>Clatite Cu Nuca, Finetti Si Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/761/desert-clatite-cu-nuca-finetti-si-inghetata</link>
<description><![CDATA[Se pune faina nuca si praful de sare intr-un castron. Apoi batem bine oul si il amestecam cu putin lapte si il turnam si pe el peste faina. Incepem sa turnam cate putin lapte in]]></description>
<pubDate>Fri, 06 Oct 2017 01:04:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/670/aperitive-bulgarasi-cu-cascaval</guid>
<title>Bulgarasi Cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/670/aperitive-bulgarasi-cu-cascaval</link>
<description><![CDATA[Se rade cascavalul pe razatoarea mica, se adauga oule, faina, condimentele. Se formeaza bulgarsi rotunzi care apoi seprajesc in ulei incins. Se scot pe servetel.   Sunt foarte]]></description>
<pubDate>Thu, 05 Oct 2017 17:24:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5262/carne-cake-englezesc</guid>
<title>Cake Englezesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5262/carne-cake-englezesc</link>
<description><![CDATA[Preincalzim cuptorul la 160  c.  Taiam maruntel fructele confiate si le marinam impreuna cu stafidele in brandy sau rom.   Amestecam faina cu macisul sau nucusoara si praful de]]></description>
<pubDate>Thu, 05 Oct 2017 13:25:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2148/desert-tortulet-cu-vin-si-struguri</guid>
<title>Tortulet cu Vin si Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/2148/desert-tortulet-cu-vin-si-struguri</link>
<description><![CDATA[Pentru blat se bat ouale cu zaharul pana devin spuma si se adauga uleiul treptat. Amestecam faina cu maizena si praful de copt si se adauga in compozitia de mai sus. Se coace la]]></description>
<pubDate>Thu, 05 Oct 2017 06:07:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/256/desert-savarine</guid>
<title>Savarine</title>
<link>https://rev.sorin.dok.twn.ro/retete/256/desert-savarine</link>
<description><![CDATA[1)se prepara un aluat dospit de consistenta curgatoare 2) se lasa sa dospeasca 3)se ung formele de savarina 4)se pune aluatul in forme si se lasa sa creasca 5)se coc la foc]]></description>
<pubDate>Thu, 05 Oct 2017 01:19:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5848/desert-sbriciolata-al-cacao-con-ricotta-e-cioccolato</guid>
<title>Sbriciolata Al Cacao Con Ricotta E Cioccolato</title>
<link>https://rev.sorin.dok.twn.ro/retete/5848/desert-sbriciolata-al-cacao-con-ricotta-e-cioccolato</link>
<description><![CDATA[Se amesteca intr-un castron faina, cacaua, vanilia si praful de copt.  Dupa care se adauga zaharul, ouale si untul rece bucati.   Se face un aluat nisipos.   Intre timp se]]></description>
<pubDate>Wed, 04 Oct 2017 22:59:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1968/carne-burek-cu-branza-dulce</guid>
<title>Burek cu Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/1968/carne-burek-cu-branza-dulce</link>
<description><![CDATA[Se unge tava cu un pic de ulei si se aseaza trei foi de placinta stropite si ele cu putin ulei. Peste ele turnam o parte din umplutura preparata astfel:  Branza de vaci se amesteca]]></description>
<pubDate>Wed, 04 Oct 2017 20:28:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/426/ciorbe-supe-supa-falsa</guid>
<title>Supa falsa</title>
<link>https://rev.sorin.dok.twn.ro/retete/426/ciorbe-supe-supa-falsa</link>
<description><![CDATA[Morcovii, patrunjelul se curata si se taie felii mai subtiri. Ceapa se da pe razatoarea fina si se caleste pe cele 3 linguri ulei,se pune lingurita de boia si apoi se pun si]]></description>
<pubDate>Wed, 04 Oct 2017 10:13:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4/desert-tarta-cu-fructe</guid>
<title>Tarta cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4/desert-tarta-cu-fructe</link>
<description><![CDATA[Albusurile se separa de galbenuse si se bat cu mixerul pana se intaresc. Se adauga treptat cate o ligura de zahar si se bat in continuare. Se adauga galbenusurile si se mai bat]]></description>
<pubDate>Wed, 04 Oct 2017 10:08:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5442/diverse-pulpe-de-pui-cu-hrisca-la-cuptor</guid>
<title>Pulpe de Pui cu Hrisca, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5442/diverse-pulpe-de-pui-cu-hrisca-la-cuptor</link>
<description><![CDATA[Spalati bine hrisca in mai multe ape reci si indepartati eventualele impuritati. Scurgeti.  Puneti hrisca intr-un vas si turnati peste ea apa clocotita. Amestecati si lasati 10 min]]></description>
<pubDate>Wed, 04 Oct 2017 07:59:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6783/salate-dovlecei-rotunzi-umpluti-cu-ton-zucchini-tondi-ripieni-di-tonno</guid>
<title>Dovlecei Rotunzi Umpluti cu Ton (Zucchini Tondi Ripieni Di Tonno)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6783/salate-dovlecei-rotunzi-umpluti-cu-ton-zucchini-tondi-ripieni-di-tonno</link>
<description><![CDATA[Dovleceii se spala bine si se pun in apa cu sare la fiert pentru circa 2-3 minute.   Se scot pe o farfurie, se lasa putin sa se raceasca, dupa care se taie capacul cu grija si cu o]]></description>
<pubDate>Wed, 04 Oct 2017 05:37:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2038/aperitive-waffle-gaufres-cu-cartofi</guid>
<title>Waffle/gaufres cu Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2038/aperitive-waffle-gaufres-cu-cartofi</link>
<description><![CDATA[Curatati cartofii de coaja si asa cruzi ii radeti, pe razatoarea cu gaurile mici. Cartofii vor lasa ceva apa, deci ii stoarceti bine cu mana. Ii puneti intr-un castron si peste ei]]></description>
<pubDate>Tue, 03 Oct 2017 23:43:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3292/salate-bame-cu-vinete</guid>
<title>Bame cu Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/3292/salate-bame-cu-vinete</link>
<description><![CDATA[Vinetele se taie rondele si se dau cu sare lasindu-le pentru circa 20 min sa absoarba sarea. Bamele se spala si se oparesc, se scurg si se lasa sa se raceasca.   Se taie ceapa]]></description>
<pubDate>Tue, 03 Oct 2017 22:36:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5747/sosuri-sos-din-rosii-raw-vegan</guid>
<title>Sos din Rosii     Raw Vegan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5747/sosuri-sos-din-rosii-raw-vegan</link>
<description><![CDATA[* Cum se obtin rosiile uscate ca la soare  Aceasta reteta de sos are un gust foarte intens si este foarte potrivita la mancarurile italiene (raw vegane).   Intrucat sosul]]></description>
<pubDate>Tue, 03 Oct 2017 22:32:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/549/desert-tort-mona-lisa</guid>
<title>Tort Mona Lisa</title>
<link>https://rev.sorin.dok.twn.ro/retete/549/desert-tort-mona-lisa</link>
<description><![CDATA[6 albusuri se bat bine cu 6 linguri de zahar dupa adaugam 100 gr nuca de cocos si 5 linguri de faina, totul se amesteca frumos si bine, compozitia o turnam intr-o tava in care am]]></description>
<pubDate>Tue, 03 Oct 2017 19:56:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2005/ciorbe-supe-supa-de-fasole-verde-cu-galuscute-de-faina</guid>
<title>Supa de Fasole Verde cu Galuscute de Faina</title>
<link>https://rev.sorin.dok.twn.ro/retete/2005/ciorbe-supe-supa-de-fasole-verde-cu-galuscute-de-faina</link>
<description><![CDATA[Intr-o oala mai marisoara, am pus uleiul, ceapa spalata si tocata marunt precum si ardeiul spalat si tocat marunt. Le-am lasat la dunstuit 3 - 5 minute, dupa care am pus oasele de]]></description>
<pubDate>Tue, 03 Oct 2017 17:28:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/642/paste-pizza-macaroane-cu-gris</guid>
<title>Macaroane cu Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/642/paste-pizza-macaroane-cu-gris</link>
<description><![CDATA[Punem la fiert apa cu sare si cand clocteste punem macaroanele la fiert ptr. 8 minute.   In timpul cat fierb pastele pregatim grisul. Punem 50 ml ulei la incins, turnam peste 2]]></description>
<pubDate>Tue, 03 Oct 2017 12:36:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1551/ciorbe-supe-orez-cu-tocanita-de-soia</guid>
<title>Orez cu Tocanita de Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1551/ciorbe-supe-orez-cu-tocanita-de-soia</link>
<description><![CDATA[Granulele de soia se pun la inmuiat in apa calduta cu vegeta 20 minute.   Ceapa se taie solzisori si se caleste in putin ulei. Cind devine sticloasa se adauga soia strecurata si se]]></description>
<pubDate>Tue, 03 Oct 2017 11:13:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1316/carne-poale-n-brau</guid>
<title>Poale-n brau</title>
<link>https://rev.sorin.dok.twn.ro/retete/1316/carne-poale-n-brau</link>
<description><![CDATA[Drojdia se desface intr-o canita cu ceva apa calduta,dupa care se amesteca cu 1 lingura faina si 1 lingurita de zahar:se lasa sa creasca circa o jumatate de ora ( eu am pus-o]]></description>
<pubDate>Mon, 02 Oct 2017 18:08:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/382/desert-prajitura-cu-fanta</guid>
<title>Prajitura cu Fanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/382/desert-prajitura-cu-fanta</link>
<description><![CDATA[Preparare blat:  6 galbenusuri, 6 linguri zahar, 100 ml ulei se freaca bine spuma. Albusul se bate spuma tare. Se adauga galbenusul frecat la albus treptat si punem 6 linguri de]]></description>
<pubDate>Mon, 02 Oct 2017 13:05:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2918/carne-gnocchi-de-cartofi-si-sfecla-umpluti-cu-cascaval-afumat</guid>
<title>Gnocchi de Cartofi si Sfecla Umpluti cu Cascaval Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2918/carne-gnocchi-de-cartofi-si-sfecla-umpluti-cu-cascaval-afumat</link>
<description><![CDATA[- fierbeti cartofii in apa cu sare - intr-un castron treceti prin ciur sau sita faina, adaugati sfecla si cartofii striviti ca pentru piure (sau tocate prin masina de tocat,]]></description>
<pubDate>Sun, 01 Oct 2017 04:11:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/800/aperitive-smantana-prajita</guid>
<title>Smantana Prajita</title>
<link>https://rev.sorin.dok.twn.ro/retete/800/aperitive-smantana-prajita</link>
<description><![CDATA[Acestea sunt ingredientele. Ce facem cu ele? Nimic mai simplu, punem lingura de untura la topit si peste turnam cele 250 gr smantana. Se da focul pe mediu si amestecam incontinu(]]></description>
<pubDate>Sun, 01 Oct 2017 00:16:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6369/carne-turte</guid>
<title>Turte</title>
<link>https://rev.sorin.dok.twn.ro/retete/6369/carne-turte</link>
<description><![CDATA[Cernem faina, adaugam drojdia si apa care trebuie sa fie calduta, potrivim de gust cu sare si framantam aluatul cu ajutorul celor doua lingurite cu ulei.  Aluatul obtinut este]]></description>
<pubDate>Sat, 30 Sep 2017 20:44:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/841/desert-inghetata-de-cacao</guid>
<title>Inghetata de Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/841/desert-inghetata-de-cacao</link>
<description><![CDATA[Zaharul, apa si cacaoa se topesc intr-o craticioara, la foc mic, dupa care se lasa la racit. Separat, se bat bine ouale + galbenusul, apoi le adaugam peste cacaoa topita si racita.]]></description>
<pubDate>Sat, 30 Sep 2017 09:15:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/200/aperitive-pizza-cu-ardei-gras-si-hamsie</guid>
<title>Pizza cu ardei gras si hamsie</title>
<link>https://rev.sorin.dok.twn.ro/retete/200/aperitive-pizza-cu-ardei-gras-si-hamsie</link>
<description><![CDATA[Intr-un castron se topeste bine drojdia in apa calduta, se adauga sarea, un varf de lingurita de zahar (sa ajute la cresterea blatului)si uleiul.  Treptat se incorporeaza si faina]]></description>
<pubDate>Sat, 30 Sep 2017 03:29:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5457/carne-escalop-vita-cu-sos-de-smantana-si-ciuperci</guid>
<title>Escalop Vita cu Sos de Smantana si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5457/carne-escalop-vita-cu-sos-de-smantana-si-ciuperci</link>
<description><![CDATA[Oricand aveti invitati si nu stiti ce sa pregatiti, incercati escalopul cu sos de smantana si ciuperci, veti fi apreciata:) . Poate fi preparat atat cu carne vita cat si porc. Iata]]></description>
<pubDate>Sat, 30 Sep 2017 01:09:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5604/desert-chec-cu-fructe-de-padure</guid>
<title>Chec cu Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5604/desert-chec-cu-fructe-de-padure</link>
<description><![CDATA[Se bat ouale cu zaharul pana isi maresc volumul. Dupa care se adauga laptele si mascarpone mixand incontinuu. La urma, se adauga si faina cernuta amestecata cu praful de copt.   Se]]></description>
<pubDate>Fri, 29 Sep 2017 23:52:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1512/desert-sah-mat</guid>
<title>Sah-mat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1512/desert-sah-mat</link>
<description><![CDATA[Separati albusurile de galbenusuri. Bateti albusurile (spuma tare) cu zaharul.  Amestecati (omogen) galbenusurile cu coaja de lamaie si uleiul.  Amestecati compozitia de albus cu]]></description>
<pubDate>Fri, 29 Sep 2017 14:20:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/987/desert-deliciu-tropical-cu-ananas-de-la-dr-oetker</guid>
<title>Deliciu Tropical cu Ananas (de la Dr. Oetker)</title>
<link>https://rev.sorin.dok.twn.ro/retete/987/desert-deliciu-tropical-cu-ananas-de-la-dr-oetker</link>
<description><![CDATA[In interiorul cutiei avem o forma rotunda pe care o facem cu ajutorul instructionilor atasate. Apoi pisam biscuitii sau ii bagam la robot cum am facut eu.  Intr-un vas pe aragaz]]></description>
<pubDate>Fri, 29 Sep 2017 13:21:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4484/salate-salata-caesar-cu-oua-si-crutoane-cu-pesto</guid>
<title>Salata Caesar cu Oua si Crutoane cu Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4484/salate-salata-caesar-cu-oua-si-crutoane-cu-pesto</link>
<description><![CDATA[Links pentru dressing caesar si crutoane  Rupeti salata in bucati mici. Spalati si uscati foarte bine. Aduceti o cratita cu apa la o fierbere lenta. Lasati usor ouale si puneti]]></description>
<pubDate>Fri, 29 Sep 2017 03:50:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1635/diverse-mancare-de-cartofi</guid>
<title>Mancare de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1635/diverse-mancare-de-cartofi</link>
<description><![CDATA[Ceapa se caleste pana capata o culoare aurie si se adauga morcovul, ardeii. Cand toate astea sunt gata, se adauga si carnea peste, se lasa un pic la calit si apoi se umple cu apa]]></description>
<pubDate>Thu, 28 Sep 2017 23:18:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5244/diverse-mamaliga-rapida-la-microunde</guid>
<title>Mamaliga Rapida, la Microunde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5244/diverse-mamaliga-rapida-la-microunde</link>
<description><![CDATA[Puneti faina de malai si sarea intr-un vas termorezistent / bol de sticla, cu capac.   Turnati apa, amestecati si dati la cuptorul cu microunde pentru 2 min, la putere 700 watt.]]></description>
<pubDate>Thu, 28 Sep 2017 08:39:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1262/diverse-tochitura-de-pui</guid>
<title>Tochitura de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1262/diverse-tochitura-de-pui</link>
<description><![CDATA[Preparare : Carnea am portionato bucatele mai mici . Ceapa am taiat-o marunt, ardeii se curata de seminte si se taie fasii subtirele,iar usturoiul il tocam marunt sau il dam prin]]></description>
<pubDate>Thu, 28 Sep 2017 07:09:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2845/desert-buseuri-din-aluat-frantuzesc</guid>
<title>Buseuri din Aluat Frantuzesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/2845/desert-buseuri-din-aluat-frantuzesc</link>
<description><![CDATA[Pentru inceput, cateva din conditiile care fac sa reuseasca aluatul:   - faina sa fie de calitate buna, uscata si cernuta de 3 ori pentru o afanare mai buna  - untul foarte]]></description>
<pubDate>Thu, 28 Sep 2017 03:45:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1253/desert-tort-de-ciocolata</guid>
<title>Tort de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1253/desert-tort-de-ciocolata</link>
<description><![CDATA[Se prepara un blat de cacao din ingredientele de mai sus.Cremele se prepara astfel :ciocolata se amesteca cu frisca si se pune pe foc mic numai pana ce se dizolva ciocolata .Se da]]></description>
<pubDate>Thu, 28 Sep 2017 00:08:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1912/peste-creveti-flambate-cu-whisky</guid>
<title>Creveti Flambate cu Whisky</title>
<link>https://rev.sorin.dok.twn.ro/retete/1912/peste-creveti-flambate-cu-whisky</link>
<description><![CDATA[Dovleceii ii prajim si ii asezam pe o hartie absorbanta sau ii frigem pe gratar. Incingem uleiul si aruncam in tigaie crevetii (daca folositi o tigaie mare puteti pune toata]]></description>
<pubDate>Wed, 27 Sep 2017 19:29:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/510/diverse-pulpe-de-pui-cu-smantana</guid>
<title>Pulpe de pui cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/510/diverse-pulpe-de-pui-cu-smantana</link>
<description><![CDATA[Se spala pulpele, se taie in doua si se pun la fiert.Se i-a spuma si se lasa pe aragaz sa fiarba pulpele...la fierbere se adauga si putin delikat. Intr-un vas se amesteca cele]]></description>
<pubDate>Wed, 27 Sep 2017 19:06:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/371/ciorbe-supe-supa-de-varza-dulce-cu-kaizer-afumat</guid>
<title>Supa de varza dulce cu kaizer afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/371/ciorbe-supe-supa-de-varza-dulce-cu-kaizer-afumat</link>
<description><![CDATA[Kaizerul se taie bucati potrivite si se pune la fiert . Varza se taie fideluta, morcovii se pot taia rondele sau in 4.  Cand kaizerul a fiert se pun morcovii,ceapa intreaga care]]></description>
<pubDate>Wed, 27 Sep 2017 12:34:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6540/paste-pizza-spaghete-cu-sos-de-rosii-si-chiftele-din-carne-tocata-de-porc</guid>
<title>Spaghete cu sos de rosii si chiftele din carne tocata de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6540/paste-pizza-spaghete-cu-sos-de-rosii-si-chiftele-din-carne-tocata-de-porc</link>
<description><![CDATA[Pregatirea chiftelelor:  Se amesteca toate ingredientele, se formeaza chiftele mici si se prajesc intr-o tigaie cu untura multa. Se scot pe un servetel de bucatarie absorbant.]]></description>
<pubDate>Wed, 27 Sep 2017 07:11:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6599/desert-pasca-cu-umplutura-de-branza-cremoasa</guid>
<title>Pasca cu umplutura de branza cremoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6599/desert-pasca-cu-umplutura-de-branza-cremoasa</link>
<description><![CDATA[Aluatul: Intr-un bol punem faina. Drojdia o frecam cu putin ulei. Facem o gaura in mijlocul fainii, punem drojdia si o lasam 5 minute asa. Punem intr-un ibric putina apa minerala]]></description>
<pubDate>Wed, 27 Sep 2017 06:54:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/981/aperitive-salata-de-vinete-rapida</guid>
<title>Salata de Vinete Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/981/aperitive-salata-de-vinete-rapida</link>
<description><![CDATA[Se curata vinetele de coaja si se taie cubulete. Se prajesc pana se inmoaie si se pot pasa. Se scurge surplusul de ulei si se paseaza vinetele pana devin piure. Se adauga usturoiul]]></description>
<pubDate>Wed, 27 Sep 2017 06:10:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1307/sosuri-sos-cu-broccolli-pentru-paste</guid>
<title>Sos cu broccolli pentru paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1307/sosuri-sos-cu-broccolli-pentru-paste</link>
<description><![CDATA[Taiem ceapa marunt si intre timp punem uleiul la incins,usturoiul taiat marunt,adaugi ceapa,sunculita,dupa broccolli fierti deja(dar nu prea tare).  Lasam sa fiarba cateva]]></description>
<pubDate>Wed, 27 Sep 2017 05:57:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6522/aperitive-muschiulet-fraged-de-porc-imbracat-in-bacon</guid>
<title>Muschiulet fraged de porc imbracat in bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6522/aperitive-muschiulet-fraged-de-porc-imbracat-in-bacon</link>
<description><![CDATA[Spalam carnea, o stergem cu niste servetele de bucatarie. Curatam usturoiul si il zrobim. Intr-un bol amestecam toate condimentele, usturoiul, mustarul si untul. Le frecam bine]]></description>
<pubDate>Tue, 26 Sep 2017 23:03:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6609/desert-alba-ca-zapada</guid>
<title>Alba Ca Zapada</title>
<link>https://rev.sorin.dok.twn.ro/retete/6609/desert-alba-ca-zapada</link>
<description><![CDATA[Ouale se mixeaza impreuna cu zaharul (inclusiv cel vanilat) pana ce se obtine o spuma cremoasa. Se presara coaja de lamaie si se amesteca pentru incorporare.   Se adauga uleiul,]]></description>
<pubDate>Tue, 26 Sep 2017 19:48:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6177/diverse-ficatei-de-pui-cu-ceapa-verde-si-rosii-cherry-in-unt</guid>
<title>Ficatei de Pui cu Ceapa Verde si Rosii Cherry in Unt</title>
<link>https://rev.sorin.dok.twn.ro/retete/6177/diverse-ficatei-de-pui-cu-ceapa-verde-si-rosii-cherry-in-unt</link>
<description><![CDATA[Taiem ceapa verde, punem untul, lasam cateva minute sa se caleasca, dupa care adaugam ficatul curatat de pielite.  Se adauga apa cat sa acopere, se pune si un capac si se lasa la]]></description>
<pubDate>Tue, 26 Sep 2017 14:56:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/679/salate-spanac-cu-soia-i</guid>
<title>Spanac cu Soia I</title>
<link>https://rev.sorin.dok.twn.ro/retete/679/salate-spanac-cu-soia-i</link>
<description><![CDATA[Spalati spanacul, il opariti in apa cu sare 10 min., apoi se pune in strecuratoare. Dupa ce s-a stors se taie marunt si se caleste in ulei, se adauga faina desfacuta intr-o ceasca]]></description>
<pubDate>Tue, 26 Sep 2017 11:18:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/614/paste-pizza-canelloni-cu-urda</guid>
<title>Canelloni cu Urda</title>
<link>https://rev.sorin.dok.twn.ro/retete/614/paste-pizza-canelloni-cu-urda</link>
<description><![CDATA[Se pune sucul de rosii la fiert cu putin ulei si sare... daca aveti si doua frunzulite de busuioc e minunat.   Separat taiem provola sau cascavalu afumat in cubulete, prosciuto]]></description>
<pubDate>Tue, 26 Sep 2017 09:27:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3118/carne-muffins-cu-mazare-si-cremvurst</guid>
<title>Muffins cu Mazare si Cremvurst</title>
<link>https://rev.sorin.dok.twn.ro/retete/3118/carne-muffins-cu-mazare-si-cremvurst</link>
<description><![CDATA[Se amesteca solidele: faina impreuna cu praful de copt, parmezanul, sarea si piperul si la final mazarea si cremvurstiul.  Separat amestecam lichidele: batem cele 2 oua + laptele]]></description>
<pubDate>Tue, 26 Sep 2017 06:06:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4315/diverse-crutoane-de-paine</guid>
<title>Crutoane de Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4315/diverse-crutoane-de-paine</link>
<description><![CDATA[Taiati painea in felii si dupa preferinta, indepartati sau nu coaja apoi, taiati in cubulete potrivite sau alte forme geometrice agreate.   Puneti-le intr-o tava, stropiti cu ulei]]></description>
<pubDate>Tue, 26 Sep 2017 03:14:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2527/desert-tarte-cu-migdale</guid>
<title>Tarte cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2527/desert-tarte-cu-migdale</link>
<description><![CDATA[Margarina se mixeaza bine impreuna cu zaharul dupa care se adauga treptat galbenusurile de ou, cele 4 lg de smantana, razatura de lamaie, sarea iar la final se incorporeaza faina.]]></description>
<pubDate>Tue, 26 Sep 2017 02:41:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3396/muraturi-dulceata-de-pere</guid>
<title>Dulceata de Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3396/muraturi-dulceata-de-pere</link>
<description><![CDATA[Perele taiate in sferturi, scos cotorul si apoi taiate in felii pe lungime si fiecare felie taiata in bucatele mici (cit vreti voi) se aseaza intr-o cratita in straturi cu zaharul,]]></description>
<pubDate>Mon, 25 Sep 2017 23:13:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4666/carne-danubio-rustico</guid>
<title>Danubio Rustico</title>
<link>https://rev.sorin.dok.twn.ro/retete/4666/carne-danubio-rustico</link>
<description><![CDATA[Se pune faina intr-un castron peste care se adauga cartofii fierti facuti pireu, ouale batute, parmezanul ras, untul moale si laptele cu zaharul in care se topeste drojdia. Se]]></description>
<pubDate>Mon, 25 Sep 2017 14:18:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6857/salate-mancare-de-rosii-cu-ardei-copti</guid>
<title>Mancare de Rosii cu Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6857/salate-mancare-de-rosii-cu-ardei-copti</link>
<description><![CDATA[Spalam ardeiul gras si il coacem bine pe toate partile. Cat timp ardeii se rumenesc frumos pe toate partile, curatam rosiile de pielite si le dam pe razatoarea cu ochiuri mari.]]></description>
<pubDate>Mon, 25 Sep 2017 07:29:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5957/diverse-xiu-mai-chiftele-vietnameze-la-aburi</guid>
<title>Xiu Mai Chiftele Vietnameze la Aburi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5957/diverse-xiu-mai-chiftele-vietnameze-la-aburi</link>
<description><![CDATA[Din carnea tocata adaugind toate ingredientele (ceapa rosie am tocat-o cu tot cu frunzele ei verzi si se vad in poza, puteti sa nu le puneti sau sa folositi o ceaoa rosie din cea]]></description>
<pubDate>Sun, 24 Sep 2017 22:26:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4865/diverse-cartofi-frantuzesti</guid>
<title>Cartofi Frantuzesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4865/diverse-cartofi-frantuzesti</link>
<description><![CDATA[- Coaja cartofilor se spala temeinic cu o perie. Cartofii se pun in coaja la fiert in apa cu sare.  - Cartofii se decojesc, se lasa 10 - 15 minute pe un servetel absorbant apoi se]]></description>
<pubDate>Sun, 24 Sep 2017 19:37:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5588/desert-blinele-cu-branza-de-vaci-si-banane</guid>
<title>Blinele cu Branza de Vaci si Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/5588/desert-blinele-cu-branza-de-vaci-si-banane</link>
<description><![CDATA[Banana, zaharul si laptele se mixeaza in blender. Se adauga faina si branza de vaci si se amesteca. Se va obtine un aluat de consistenta smantanii groase.  Se pune cite o lingura]]></description>
<pubDate>Sun, 24 Sep 2017 16:24:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/524/carne-ciolan-in-aluat</guid>
<title>Ciolan in aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/524/carne-ciolan-in-aluat</link>
<description><![CDATA[Aluatul: Intr-un vas se pune faina si untura si se amesteca pana se incorporeaza untura in faina ca in imagine . Se pune cca 1/2 lingurita sare si 3 oua si se lucreaza bine, pana]]></description>
<pubDate>Sun, 24 Sep 2017 13:43:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5079/salate-vinete-shanghai</guid>
<title>Vinete Shanghai</title>
<link>https://rev.sorin.dok.twn.ro/retete/5079/salate-vinete-shanghai</link>
<description><![CDATA[Vinetele se spala si se taie, rondele mai groase. Chilli se spala si se taie (eu am curatat, ardeiul de seminte, ca sa nu fie asa de iute), iar cateii de usturoi se curata si se]]></description>
<pubDate>Sun, 24 Sep 2017 09:23:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1952/muraturi-ketchup-de-legume-picant-pentru-iarna</guid>
<title>Ketchup de Legume, Picant, pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1952/muraturi-ketchup-de-legume-picant-pentru-iarna</link>
<description><![CDATA[Spalati si scurgeti zarzavatul, curatati-l si taiati-l marunt.   Tocati marunt verdeata.   Puneti-le intr-un vas mai larg si fierbeti-l bine, pana ce toate legumele sunt facute si]]></description>
<pubDate>Sun, 24 Sep 2017 04:27:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3026/desert-cumble-cu-capsuni</guid>
<title>Cumble cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/3026/desert-cumble-cu-capsuni</link>
<description><![CDATA[Curatati si spalati capsunile, taiatile in bucati potrivite nici mari, nici mici. Eu am pus circa 300 g. dar daca vi se par putine, adaugati fructe in plus, trebuie sa acopere]]></description>
<pubDate>Sat, 23 Sep 2017 19:16:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3785/salate-tocanita-de-linte</guid>
<title>Tocanita de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3785/salate-tocanita-de-linte</link>
<description><![CDATA[Lintele se pun la fiert in apa cu sare la foc potrivit. (dupa cum cred ca stiti lintele trebuie lasate in apa rece de6-8 ore, aici depind si ce fel de linte folositi).  Cand au]]></description>
<pubDate>Sat, 23 Sep 2017 10:53:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2769/desert-mingiute-cu-nuca-de-cocos-si-ricotta</guid>
<title>Mingiute cu Nuca de Cocos si Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2769/desert-mingiute-cu-nuca-de-cocos-si-ricotta</link>
<description><![CDATA[Puneti separat, in boluri mici: nuca de cocos, fistic maruntit, migdale macinate, cacao pudra, etc.   Amestecati intr-un bol mai mare nuca de cocos si zaharul pudra, apoi inglobati]]></description>
<pubDate>Sat, 23 Sep 2017 10:05:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3667/diverse-carnati-de-casa-speciali</guid>
<title>Carnati de Casa Speciali</title>
<link>https://rev.sorin.dok.twn.ro/retete/3667/diverse-carnati-de-casa-speciali</link>
<description><![CDATA[Ceapa se toaca marunt si se caleste in ulei pana devine aurie. Carnea se da prin masina de tocat, folosind sita mare. Ficatul se taie bucatele micute cu cutitul. Carnea tocata se]]></description>
<pubDate>Sat, 23 Sep 2017 04:19:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/849/diverse-musaca-de-cartofi-cu-carne-de-pui</guid>
<title>Musaca de Cartofi cu Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/849/diverse-musaca-de-cartofi-cu-carne-de-pui</link>
<description><![CDATA[Cartofii se pun la fiert in apa cu sare asa in coaja dar nu- i fierbem mult, cam un sfert de ora dupa ce da apa in clocot, apoi pregatim sosul cu carne in felul urmator: tocam]]></description>
<pubDate>Fri, 22 Sep 2017 21:42:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6641/aperitive-bulz-dacic</guid>
<title>Bulz dacic</title>
<link>https://rev.sorin.dok.twn.ro/retete/6641/aperitive-bulz-dacic</link>
<description><![CDATA[Intr-un ceaun, punem niste apa la fiert cu sare si o lingura malai. Cand clocoteste, turnam malai in ploaie, amestecam cu telul, pana obtinem o mamaliga nici prea moale, nici prea]]></description>
<pubDate>Fri, 22 Sep 2017 06:20:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4486/aperitive-pizza-cu-ansoa-si-kalamata</guid>
<title>Pizza cu Ansoa si Kalamata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4486/aperitive-pizza-cu-ansoa-si-kalamata</link>
<description><![CDATA[Intr-un bol puneti primele 3 ingrediente. Amestecati bine cu telul apoi lasati deoparte 10 minute. Adaugati sarea, uleiul, restul de apa si 125 g faina. Cu o spatula inglobati]]></description>
<pubDate>Fri, 22 Sep 2017 04:07:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3849/peste-peste-cu-iaurt-si-verdeturi</guid>
<title>Peste cu Iaurt si Verdeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3849/peste-peste-cu-iaurt-si-verdeturi</link>
<description><![CDATA[Amestecati intr-un bol iaurtul cu    din patrunjelul verde, busuiocul si usturoiul zdrobit. Dati la rece, cel putin 30 min.  Intre timp, spalati fileurile, uscati si condimentati]]></description>
<pubDate>Thu, 21 Sep 2017 19:57:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3504/diverse-piure-de-cartofi-special</guid>
<title>Piure de Cartofi, Special</title>
<link>https://rev.sorin.dok.twn.ro/retete/3504/diverse-piure-de-cartofi-special</link>
<description><![CDATA[Puneti la fiert, in lapte sarat (sau    lapte +    apa), cartofii curatati si taiati cubulete, impreuna cu 2 linguri de ulei.   Scurgeti, dar pastrati din lichid; adaugati untul]]></description>
<pubDate>Thu, 21 Sep 2017 15:39:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5888/salate-ciuperci-gratinate-cu-crutoane-de-paine-si-cascaval</guid>
<title>Ciuperci Gratinate cu Crutoane de Paine si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5888/salate-ciuperci-gratinate-cu-crutoane-de-paine-si-cascaval</link>
<description><![CDATA[Caliti ceapa in uleiul incins.  Adaugati ciupercile feliate si lasati pe foc inca 8- 10 min, amestecand des sau pana ce ciupercile sunt facute si zeama lasata de acestea este]]></description>
<pubDate>Wed, 20 Sep 2017 22:05:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4960/carne-costite-de-porc-marinate-morcovi-si-cartofi-copti</guid>
<title>Costite de Porc Marinate, Morcovi si Cartofi Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4960/carne-costite-de-porc-marinate-morcovi-si-cartofi-copti</link>
<description><![CDATA[Puneti carnea pe o folie de aluminiu. Amestecati mirodeniile macinate intr-un bol apoi puneti 3/4 pe partea carnoasa a costitelor. Frecati acestea pe carne apoi puneti si restul de]]></description>
<pubDate>Wed, 20 Sep 2017 21:11:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6102/slow-cooking-chiftelute-orientale-in-sos-rosu</guid>
<title>Chiftelute orientale  , in sos rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/6102/slow-cooking-chiftelute-orientale-in-sos-rosu</link>
<description><![CDATA[Amesteca carnea de vita cu praful de curry, chimionul, scortisoara, cimbru uscat, ceapa rasa si oul si potriveste de sare si piper; Modeleaza chiftele potrivite cu aceasta]]></description>
<pubDate>Wed, 20 Sep 2017 20:28:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2736/desert-dulceata-de-piersici-cu-pepene-galben</guid>
<title>Dulceata de Piersici cu Pepene Galben</title>
<link>https://rev.sorin.dok.twn.ro/retete/2736/desert-dulceata-de-piersici-cu-pepene-galben</link>
<description><![CDATA[Am curatat piersicile de samburi, le-am taiat cubuletze; pepenele l-am curatat de coaja si de samburi si iarasi a devenit si el cubuletze; am amestecat fructele si in o oala de]]></description>
<pubDate>Wed, 20 Sep 2017 19:21:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3217/diverse-mamaliga-de-cartofi</guid>
<title>Mamaliga de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3217/diverse-mamaliga-de-cartofi</link>
<description><![CDATA[Pasati cartofii taiati cubulete, cat sunt fierbinti si care au fost fierti in apa cu sare (ca pentru piure) si scursi.  Repuneti vasul pe foc mic, adaugati in ploaie cate putina]]></description>
<pubDate>Wed, 20 Sep 2017 18:50:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6757/ciorbe-supe-ciorba-de-porc-cu-os-afumat</guid>
<title>Ciorba de Porc cu Os Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6757/ciorbe-supe-ciorba-de-porc-cu-os-afumat</link>
<description><![CDATA[Inainte de toate taiem osul de porc in mai multe bucati. Le spalam bine apoi le punem la fiert. Lasam sa fiarba aproximativ 1 ora. Intre timp tocam legumele marunt. Dupa cca 1 ora]]></description>
<pubDate>Wed, 20 Sep 2017 13:53:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2768/desert-fursecuri-cu-ciocolata-ii</guid>
<title>Fursecuri cu Ciocolata (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2768/desert-fursecuri-cu-ciocolata-ii</link>
<description><![CDATA[Frecati spuma untul si zaharul, apoi adaugati, omogenizand de fiecare data, galbenusul, coniacul (romul sau laptele), cacao cernuta, nucile macinate, ciocolata rasa si la sfarsit,]]></description>
<pubDate>Wed, 20 Sep 2017 13:47:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/381/aperitive-ochi-de-ou-turcesc</guid>
<title>Ochi de ou turcesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/381/aperitive-ochi-de-ou-turcesc</link>
<description><![CDATA[Felia de paine o taiem cubulete. O tigaie mica (atentie sa fie de teflon) se freaca bine cu usturoiul, se pune la topit rama si se pune in tigaie o mana buna de cubulete de paine]]></description>
<pubDate>Wed, 20 Sep 2017 10:35:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5350/salate-chipsuri-din-cartofi-dulci</guid>
<title>Chipsuri din cartofi dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5350/salate-chipsuri-din-cartofi-dulci</link>
<description><![CDATA[- Se incalzeste cuptorul la 220 C.  - Se spala cartofii dulci foarte bine si se sterg cu un prosop absorbant pentru bucatarie (in functie de preferinte cartofii se decojesc sau]]></description>
<pubDate>Wed, 20 Sep 2017 10:30:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/647/paste-pizza-ravioli-cu-dovleac-in-sos-de-unt-si-ierburi-aromate</guid>
<title>Ravioli cu Dovleac in Sos de Unt si Ierburi Aromate</title>
<link>https://rev.sorin.dok.twn.ro/retete/647/paste-pizza-ravioli-cu-dovleac-in-sos-de-unt-si-ierburi-aromate</link>
<description><![CDATA[Pentru aluat: 200 grame faina/ 2 oua/ sare/ putina apa cit sa iasa o consistenta potrivita, se framinta 20 minute, se lasa acoperit cu folie intr-un loc cald, de ex. sub o oala]]></description>
<pubDate>Wed, 20 Sep 2017 10:23:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/830/desert-rasfatul-verii</guid>
<title>Rasfatul Verii</title>
<link>https://rev.sorin.dok.twn.ro/retete/830/desert-rasfatul-verii</link>
<description><![CDATA[Sa nu stam pe ganduri si sa ne apucam la preparat! Nu va speriati, e cea mai simpla reteta facuta de mine de cand ma stiu. Sigur nu va fi dificil sa o realizati si voi.   Se pare]]></description>
<pubDate>Wed, 20 Sep 2017 07:36:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6589/desert-prajitura-cu-ganache-de-ciocolata-si-crema-de-branza</guid>
<title>Prajitura cu ganache de ciocolata si crema de branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6589/desert-prajitura-cu-ganache-de-ciocolata-si-crema-de-branza</link>
<description><![CDATA[Blatul: Galbenusurile le mixam zaharul. Incorporam apa, faina, cacaoa si praful de copt. Albusurile le mixam spuma cu un praf de sare. Le adaugam peste compozitia de galbenusuri,]]></description>
<pubDate>Wed, 20 Sep 2017 03:35:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1322/sosuri-sos-libanez-i</guid>
<title>Sos libanez I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1322/sosuri-sos-libanez-i</link>
<description><![CDATA[Se incalzeste iaurtul 5 min.intr-un vas,la foc foarte mic,amestecand in aceeasi directie,pana se subtiaza.Nu lasati sa fiarba,ci doar sa se incalzeasca si sa se subtieze.  Se iau]]></description>
<pubDate>Tue, 19 Sep 2017 23:30:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5182/bauturi-new-virgin-non-virgin-bloody-mary</guid>
<title>New Virgin-NON Virgin Bloody Mary</title>
<link>https://rev.sorin.dok.twn.ro/retete/5182/bauturi-new-virgin-non-virgin-bloody-mary</link>
<description><![CDATA[Dupa indelungi asteptari iata si reteta mea pentru concurs!!   Cum suntem inca in plin sezon cald si avem la indemana o multumime de fructe si legume proaspete m-am gandit sa]]></description>
<pubDate>Tue, 19 Sep 2017 14:30:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1837/carne-rulada-din-piept-de-pui</guid>
<title>Rulada Din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1837/carne-rulada-din-piept-de-pui</link>
<description><![CDATA[Batem pieptul de pui pe un fund de lemn, sub o folie ca sa nu se zdrobeasca. Condimentam si deasupra punem feliile de sunca, branza rasa apoi o omleta facuta din cele 2 oua,]]></description>
<pubDate>Tue, 19 Sep 2017 06:35:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5228/desert-pancakes-cu-cartofi-dulci</guid>
<title>Pancakes cu Cartofi Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5228/desert-pancakes-cu-cartofi-dulci</link>
<description><![CDATA[- Se amesteca intr-un bol toate ingredientele solide: faina proaspat cernuta, bicarbonatul de sodiu, scortisoara, nucsoara, zaharul si sarea.  - Se mixeaza intr-un bol piureul de]]></description>
<pubDate>Tue, 19 Sep 2017 04:39:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3445/desert-pumpkin-swirl-cheesecake-cake-cu-branza-si-dovleac</guid>
<title>Pumpkin Swirl Cheesecake (Cake cu Branza si Dovleac)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3445/desert-pumpkin-swirl-cheesecake-cake-cu-branza-si-dovleac</link>
<description><![CDATA[Se pregatesc doua tavi de muffins cu chese de hartie, unse. Se preancalzeste cuptorul la 300 f (150C).Intr-un vas se bate cu mixerul cream chees-ul care a fost lasat inainte la]]></description>
<pubDate>Tue, 19 Sep 2017 03:04:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6566/ciorbe-supe-ciorba-de-perisoare</guid>
<title>Ciorba de perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/6566/ciorbe-supe-ciorba-de-perisoare</link>
<description><![CDATA[Se curata ceapa de foi si se spala.  Se curata ardeiul de seminte, se spala si se toaca marunt.  Se curata morcovul, se spala si se taie in bucati mari.  Legumele se pun la fiert]]></description>
<pubDate>Tue, 19 Sep 2017 02:53:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4682/desert-muffins-ricotta-si-lamaie</guid>
<title>Muffins Ricotta si Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4682/desert-muffins-ricotta-si-lamaie</link>
<description><![CDATA[Preparare se pun ingredientele uscate intru-un castron si se amesteca in alt castron se pun ingredientele ude se amesteca bine si se unesc cele doua compozitii. La sfarsit se]]></description>
<pubDate>Tue, 19 Sep 2017 02:28:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/317/salate-vinete-evantai</guid>
<title>Vinete evantai</title>
<link>https://rev.sorin.dok.twn.ro/retete/317/salate-vinete-evantai</link>
<description><![CDATA[Vanata se cresteaza pe lung incepand de la varf spre codita, fara a taia pana jos, sa obtinem un evantai.   Uleiul cu oregano se face pasta in blender, sau il striviti cu chestia]]></description>
<pubDate>Mon, 18 Sep 2017 21:10:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1652/desert-jeleu-din-morcovi</guid>
<title>Jeleu Din Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1652/desert-jeleu-din-morcovi</link>
<description><![CDATA[Curatam si spalam morcovii. Ii dam pe razatoarea mica si ii amestecam cu 500 gr zahar. Lasam sa stea cu zaharul intr-o cratita timp de 3 ore.   In acest timp, mai amestecam din]]></description>
<pubDate>Mon, 18 Sep 2017 12:04:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1321/peste-peste-la-cuptor-in-straturi-cu-sos-libanez</guid>
<title>Peste la cuptor,in straturi,cu sos libanez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1321/peste-peste-la-cuptor-in-straturi-cu-sos-libanez</link>
<description><![CDATA[Preparare:   Se prepara o pasta de usturoi, amesestecand energic,usturoiul zdrobit cu 50 ml ulei,pana se ingroasa si devine cremoasa.  Filerile de peste se stropesc cu zeama de]]></description>
<pubDate>Mon, 18 Sep 2017 06:18:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3023/aperitive-terina-de-sfecla-rosie-cu-branza-de-capra</guid>
<title>Terina de Sfecla Rosie cu Branza de Capra</title>
<link>https://rev.sorin.dok.twn.ro/retete/3023/aperitive-terina-de-sfecla-rosie-cu-branza-de-capra</link>
<description><![CDATA[Asta e perioada cand iarna isi da mana cu primavara; se prepara ultimele resturi ale iernii culinare si se trece la verdeturi; se golesc refrigeratoarele si se face loc tinerelor]]></description>
<pubDate>Mon, 18 Sep 2017 05:56:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6301/desert-prajitura-cu-mascarpone-si-lamaie</guid>
<title>Prajitura cu mascarpone si lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6301/desert-prajitura-cu-mascarpone-si-lamaie</link>
<description><![CDATA[Albusurile se bat spuma tare cu un praf de sare. Se adauga zaharul si se mixeaza pana obtinem o spuma densa si lucioasa. Galbenusurile frecate cu ulei, esenta de vanilie si coaja]]></description>
<pubDate>Mon, 18 Sep 2017 05:51:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2818/aperitive-placinta-la-cuptor</guid>
<title>Placinta la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2818/aperitive-placinta-la-cuptor</link>
<description><![CDATA[In laptele caldut se pune drojdia, plus lingurita de sare. Toate acestea se pun peste faina impreuna cu uleiul si ouale, iar apoi se framanta. Se acopera si se lasa la dospit o]]></description>
<pubDate>Mon, 18 Sep 2017 04:23:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2596/carne-paine-impletita-elvetiana</guid>
<title>Paine Impletita Elvetiana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2596/carne-paine-impletita-elvetiana</link>
<description><![CDATA[Aluatul se poate face la masina sau cu mana. Amestecam oul batut cu laptele si sarea. Amestecam faina cu zaharul si cu drojdia, daca folosim drojdie proaspata, luati un pic din]]></description>
<pubDate>Sun, 17 Sep 2017 22:36:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2697/desert-pliculete-cu-mere-si-ciocolata</guid>
<title>Pliculete cu Mere si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2697/desert-pliculete-cu-mere-si-ciocolata</link>
<description><![CDATA[Lasati aluatul la decongelat. Intre timp, curatati merele de coaja, cotor, casuta semintelor, taiati-le cubulete, stropiti-le cu zeama de lamaie si lasati deoparte.   Taiati]]></description>
<pubDate>Sun, 17 Sep 2017 22:22:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5831/muraturi-gutui-in-sirop-aromat-pentru-iarna</guid>
<title>Gutui in Sirop Aromat, Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/5831/muraturi-gutui-in-sirop-aromat-pentru-iarna</link>
<description><![CDATA[Spalati gutuile de puf si puneti-le la scurs.   Dati in clocot apa (750 ml) si fierbeti gutuile 2 - 3 min, pana se inmoaie putin, intorcandu-le pe toate partile.   Transferati-le]]></description>
<pubDate>Sun, 17 Sep 2017 16:56:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6258/desert-musuroi-de-cartita</guid>
<title>Musuroi de Cartita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6258/desert-musuroi-de-cartita</link>
<description><![CDATA[Se bat albusurile spuma, dupa aceea se adauga zaharul se bat bine in continuare, se adauga faina, praful de copt si cacaoua, se omogenizeaza bine si se pune intr-o forma rotunda]]></description>
<pubDate>Sun, 17 Sep 2017 12:11:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6741/ciorbe-supe-bors-de-sfecla-rosie</guid>
<title>Bors de Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6741/ciorbe-supe-bors-de-sfecla-rosie</link>
<description><![CDATA[Ca tot vine weekendul si pentru ca suntem inca in perioada Postului va propun un preparat usor si delicios: bors de sfecla rosie.   Bors impropriu spus caci, ciorba la final nu e]]></description>
<pubDate>Sun, 17 Sep 2017 06:41:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2994/diverse-orez-cu-curry</guid>
<title>Orez cu Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/2994/diverse-orez-cu-curry</link>
<description><![CDATA[Se taie ceapa si morcovul.   Se pune uleiul intr-o oala si cand e fierbinte se adauga legumele la calit.   Se adauga orezul spalat si se caleste putin.   Se adauga 1 1/4 cana de]]></description>
<pubDate>Sat, 16 Sep 2017 21:57:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/565/aperitive-tarte-cu-rosii-si-mozarella</guid>
<title>Tarte cu rosii si mozarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/565/aperitive-tarte-cu-rosii-si-mozarella</link>
<description><![CDATA[-Se curata usturoiul si se toaca marunt. Se amesteca cu branza de vaci, ulei si lapte;  -Se condimenteaza cu sare, piper si praf de condimente  - Se amesteca faina cu praful de]]></description>
<pubDate>Sat, 16 Sep 2017 21:21:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1232/desert-negresa-pufoasa</guid>
<title>Negresa pufoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1232/desert-negresa-pufoasa</link>
<description><![CDATA[Zaharul, cacaoua si laptele se pun toate pe foc intr-o cratita maricica (in ea vom pune si restul ingredientelor), si se mesteca pana la dizolvarea zaharului, dupa care se pune]]></description>
<pubDate>Sat, 16 Sep 2017 20:05:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1580/diverse-garnitura-de-cartofi</guid>
<title>Garnitura de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1580/diverse-garnitura-de-cartofi</link>
<description><![CDATA[Am fiert cartofii taiati felii groase (nu prea moi) la oala cu aburi. Peste cartofi am pus unt.   Intr-un castronel am amestecat toate ingredientele mentionate mai sus si adaugam]]></description>
<pubDate>Sat, 16 Sep 2017 19:51:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4970/carne-treccia-di-pan-brioche-ripiena-paine-impletita-umpluta</guid>
<title>Treccia Di Pan Brioche Ripiena (Paine Impletita Umpluta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4970/carne-treccia-di-pan-brioche-ripiena-paine-impletita-umpluta</link>
<description><![CDATA[Se pune faina intr-un castron se face o gaura in mijloc unde se adauga drojdia dizolvata in lapte caldut, uleiul, oul batut, zaharul. Se amesteca bine si se adauga un pic de sare.]]></description>
<pubDate>Sat, 16 Sep 2017 17:42:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4810/peste-somon-cu-macris-in-papillote</guid>
<title>Somon cu Macris in Papillote</title>
<link>https://rev.sorin.dok.twn.ro/retete/4810/peste-somon-cu-macris-in-papillote</link>
<description><![CDATA[In primul rand se pregatesc pungile din hartie de copt. Se taie dreptunghiuri din hartia de copt si se indoaie in doua dupa care se rotunjesc colturile. Se desface hartia apoi, se]]></description>
<pubDate>Sat, 16 Sep 2017 12:57:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4844/desert-mini-tarte-cu-fructe</guid>
<title>Mini-tarte cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4844/desert-mini-tarte-cu-fructe</link>
<description><![CDATA[*Reteta pentru crema de vanilie.  Incet, incet, natura incepe sa capete culoare. Soarele devine si el mult mai prietenos si vesel si ne pofteste la plimbari lungi si dese. Asa ca]]></description>
<pubDate>Sat, 16 Sep 2017 11:12:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4178/carne-crusty-cob</guid>
<title>Crusty Cob</title>
<link>https://rev.sorin.dok.twn.ro/retete/4178/carne-crusty-cob</link>
<description><![CDATA[- Faina, sarea, drojdia si untul eventual taiat bucatele (moale insa nu topit) se pun intr-un bol cu diametru mare astfel incat sarea sa fie asezata la distanta fata de drojdie]]></description>
<pubDate>Fri, 15 Sep 2017 21:31:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5810/salate-salata-fundite-marmorate-cu-creveti-si-capsuni-in-sos-curry</guid>
<title>Salata Fundite Marmorate cu Creveti si Capsuni in Sos Curry</title>
<link>https://rev.sorin.dok.twn.ro/retete/5810/salate-salata-fundite-marmorate-cu-creveti-si-capsuni-in-sos-curry</link>
<description><![CDATA[Pentru paste:  Facem doua tipuri de aluat, unul cu spanc si al doilea cu turmeric si boia.   Pentru aluatul verde:  Facem un piure de spanac cu ajutorul unui blender.  Spargem in]]></description>
<pubDate>Fri, 15 Sep 2017 11:52:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5788/desert-stea-de-mare-desert-cu-dovleac-umplut</guid>
<title>Stea de Mare - Desert cu Dovleac Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/5788/desert-stea-de-mare-desert-cu-dovleac-umplut</link>
<description><![CDATA[Puneti stafidele si siropul din muguri de brad intr-un bol si lasati stafidele la inmuiat cca 30 min sau mai mult, cat sa se imbibe bine cu sirop.   Spalati bine dovleacul, apoi]]></description>
<pubDate>Thu, 14 Sep 2017 21:10:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/953/ciorbe-supe-supa-cu-ciuperci-dreasa-tejfolos-gomba-leves</guid>
<title>Supa cu Ciuperci Dreasa (Tejfolos Gomba Leves)</title>
<link>https://rev.sorin.dok.twn.ro/retete/953/ciorbe-supe-supa-cu-ciuperci-dreasa-tejfolos-gomba-leves</link>
<description><![CDATA[Curatam ciupecile, le spalam apoi le taiem felii. Morcovii si patrunjelul curatat si spalat ii taiem cubulete. Pe lingura de unt incinsa calim morcovii, patrunjelul si 2 catei de]]></description>
<pubDate>Thu, 14 Sep 2017 18:12:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4654/ciorbe-supe-supa-de-conopida-coapta-si-ciuperci</guid>
<title>Supa de Conopida Coapta si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4654/ciorbe-supe-supa-de-conopida-coapta-si-ciuperci</link>
<description><![CDATA[Conopida dupa ce este spalata se desface in buchetele, daca sant prea mari se taie in doua sau patru. Se scurg bine de apa se pun intr-un vas si se pun deoparte. Intr-un paharel]]></description>
<pubDate>Thu, 14 Sep 2017 17:10:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5580/diverse-tagliatelle-cu-pui-si-ciuperci</guid>
<title>Tagliatelle cu Pui si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5580/diverse-tagliatelle-cu-pui-si-ciuperci</link>
<description><![CDATA[O reteta gata in mai putin de 30 minute! Aceste paste sunt delicioase si se fac foarte rapid, datorita si faptului ca se pregatesc cu piept de pui gata gatit. Cu o zi in urma am]]></description>
<pubDate>Thu, 14 Sep 2017 06:31:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2260/aperitive-rulada-de-carne-carnea-de-pe-piciorul-porcului</guid>
<title>Rulada de Carne (carnea de pe Piciorul Porcului)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2260/aperitive-rulada-de-carne-carnea-de-pe-piciorul-porcului</link>
<description><![CDATA[Se scoate carnea cu tot cu soric de pe un picior de porc (se taie bucati potrivite in functie de marimea ruladei), se bate bine si pe o parte si pe alta si se condimenteaza cu]]></description>
<pubDate>Thu, 14 Sep 2017 02:44:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1523/sosuri-otet-pentru-salate</guid>
<title>Otet Pentru Salate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1523/sosuri-otet-pentru-salate</link>
<description><![CDATA[Punem apa la fiert, adaugam otetul si cand da in clocot punem si cateii de usturoi zdrobiti. Condimentam cu cimbru, tarhon, piper boabe, zahar (sau miere, eu am pus zahar) si foaia]]></description>
<pubDate>Thu, 14 Sep 2017 00:47:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3237/salate-cartofi-noi-cu-sos-de-iaurt</guid>
<title>Cartofi Noi cu Sos de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3237/salate-cartofi-noi-cu-sos-de-iaurt</link>
<description><![CDATA[-se curata cartofii noi si se spala, se pun intr-o tigaie sa se rumenesca in unt sau ulei la foc foarte mare, nu trebuie sa se patrunda ci numai sa se rumeneasca la exterior - cind]]></description>
<pubDate>Wed, 13 Sep 2017 21:27:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1848/muraturi-compot-de-coarne</guid>
<title>Compot de `coarne`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1848/muraturi-compot-de-coarne</link>
<description><![CDATA[Curatam coarnele de codite si le spalam. Intre timp punem apa la fiert si in momentul in care clocoteste adaugam si zaharul. Cand acesta e topit si incepe din nou sa clocoteasca]]></description>
<pubDate>Wed, 13 Sep 2017 20:55:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/404/carne-pulpe-de-pui-la-capac</guid>
<title>Pulpe de pui la capac</title>
<link>https://rev.sorin.dok.twn.ro/retete/404/carne-pulpe-de-pui-la-capac</link>
<description><![CDATA[Se codimenteza pulpele cu delikat si maghiran (eu am pus si un pic de busuioc pe ele ).  In cazul in care nu aveti cratita ca a mea puteti folosi un capac mai mare de la o cratita.]]></description>
<pubDate>Wed, 13 Sep 2017 19:59:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1031/desert-prajitura-cu-gris</guid>
<title>Prajitura cu Gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/1031/desert-prajitura-cu-gris</link>
<description><![CDATA[Se amesteca toate ingredientele si se da la foc in tava de chec, excluzind cele pentru sirop.  Separat se face siropul din 4 linguri apa si 6 linguri zahar si se da intr-un clocot,]]></description>
<pubDate>Wed, 13 Sep 2017 15:03:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2196/diverse-yams-sau-cartofi-dulci-sweet-potatoes</guid>
<title>Yams Sau Cartofi Dulci (Sweet Potatoes)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2196/diverse-yams-sau-cartofi-dulci-sweet-potatoes</link>
<description><![CDATA[Se spala cartofii si se aseaza in tava de la aragaz. Se inteapa cu o furculita din loc in loc. Se pun la cuptor si se coc pentru aprox 15-20 minute la o temperatura mare. Se scot]]></description>
<pubDate>Wed, 13 Sep 2017 12:03:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1443/diverse-spanac-cu-branza</guid>
<title>Spanac cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1443/diverse-spanac-cu-branza</link>
<description><![CDATA[Dupa ce am fiert spanacul, intr-o tigaie rumenim usturoiul in ulei, adaugam spanacul si foarte putina apa, sa nu fie prea uscat continutul.  Lasam 5 minute, stingem focul si punem]]></description>
<pubDate>Wed, 13 Sep 2017 10:05:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4179/desert-tarta-cu-crema-de-cafea</guid>
<title>Tarta cu Crema de Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4179/desert-tarta-cu-crema-de-cafea</link>
<description><![CDATA[Pentru inceput se incalzeste cuptorul.  Se framanta bine toate ingredientele de la aluat pana se incorporeaza bine. Din aluatul rezultat se intinde o foaie ce se pune intr-o forma]]></description>
<pubDate>Wed, 13 Sep 2017 05:26:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1614/aperitive-oua-colorate-cu-hartie-creponata</guid>
<title>Oua Colorate cu Hartie Creponata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1614/aperitive-oua-colorate-cu-hartie-creponata</link>
<description><![CDATA[Spalati ouale cu putin detergent pentru vase - pentru degresare, apoi limpeziti-le bine cu apa rece.   Puneti ouale la fiert in apa rece, la foc mic, timp de 15 minute.  Treceti]]></description>
<pubDate>Wed, 13 Sep 2017 04:58:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1378/desert-briose-in-2-culori</guid>
<title>Briose in 2 culori</title>
<link>https://rev.sorin.dok.twn.ro/retete/1378/desert-briose-in-2-culori</link>
<description><![CDATA[-Umplutura:  Mixati branza bine apoi adaugati celelalte ingredient,omogenizati si puneti deoparte.   -Briose:  Intr-un bol amestecati ingredientele solide iar intr-un alt bol pe]]></description>
<pubDate>Wed, 13 Sep 2017 01:19:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2784/aperitive-pate-din-ficat-de-pui</guid>
<title>Pate din Ficat de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2784/aperitive-pate-din-ficat-de-pui</link>
<description><![CDATA[Fierbeti ficateii de pui in apa cu sare, scurgeti si lasati la racit.   Treceti 3/4 din cantitate prin masina de tocat carne, folosind sita cea mai mica.  Puneti ficatul tocat]]></description>
<pubDate>Tue, 12 Sep 2017 20:53:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6838/ciorbe-supe-supa-crema-de-spanac-cu-leurda</guid>
<title>Supa crema de spanac cu leurda</title>
<link>https://rev.sorin.dok.twn.ro/retete/6838/ciorbe-supe-supa-crema-de-spanac-cu-leurda</link>
<description><![CDATA[Punem apa la fiert intr-o craticioara, iar intre timp ne ocupam de spanac. Il spalam sub jet de apa si rupem coditele. Ceapa, leurda, usturoiul le spalam si le taiem rondele,]]></description>
<pubDate>Tue, 12 Sep 2017 19:11:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6293/ciorbe-supe-ciorba-de-sira-de-porc-cu-taitei-de-casa</guid>
<title>Ciorba de sira de porc cu taitei de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6293/ciorbe-supe-ciorba-de-sira-de-porc-cu-taitei-de-casa</link>
<description><![CDATA[Spalam oasele bine si le punem la fiert in 3 liti de apa cu un praf de sare. Inlaturam spuma care se formeaza.Daca apa scade prea mult mai adaugam apa fierbinte. Dupa ce au fiert]]></description>
<pubDate>Tue, 12 Sep 2017 16:36:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2489/desert-tort-cu-capsuni-si-lichior-de-fructe-de-padure</guid>
<title>Tort cu Capsuni si Lichior de Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/2489/desert-tort-cu-capsuni-si-lichior-de-fructe-de-padure</link>
<description><![CDATA[Blat: Se freaca untul cu zaharul tos si zaharul vanilat pana cand se obtine o crema deschisa la culoare. Peste unt si zahar se pun galbenusurile separate de albusuri si lichiorul,]]></description>
<pubDate>Tue, 12 Sep 2017 14:44:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3643/desert-crema-de-frisca-cu-miere</guid>
<title>Crema de Frisca cu Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3643/desert-crema-de-frisca-cu-miere</link>
<description><![CDATA[Mixati bine smantana pentru frisca cu mierea, laptele si esenta. Adaugati intaritorul pentru frisca si bateti in continuare pana obtineti o spuma tare, care nu curge.  Folosita ca]]></description>
<pubDate>Tue, 12 Sep 2017 12:59:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5691/desert-tort-diplomat-cu-visine</guid>
<title>Tort Diplomat cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5691/desert-tort-diplomat-cu-visine</link>
<description><![CDATA[Mod preparare blat:  Zaharul se amesteca cu apa, faina, praful de copt si nuca macinata. Daca mai este nevoie de faina se mai adauga pana ce compozitia capata consistenta unui]]></description>
<pubDate>Tue, 12 Sep 2017 11:43:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4788/desert-tarta-linzer</guid>
<title>Tarta Linzer</title>
<link>https://rev.sorin.dok.twn.ro/retete/4788/desert-tarta-linzer</link>
<description><![CDATA[Pregatire: Intr-un castron se pune faina, zaharul, migdalele taiate, scortisoara, coaja de lamaie, praful de copt si zaharul vanilat se amesteca bine dupa care se adauga untul]]></description>
<pubDate>Tue, 12 Sep 2017 08:45:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4127/salate-cum-se-taie-vanata-cubulete</guid>
<title>Cum Se Taie Vanata Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4127/salate-cum-se-taie-vanata-cubulete</link>
<description><![CDATA[1/ Curatati si taiati vanata in jumatate Spalati vanata. Taiati si indepartati ambele capete ale vinetei.  Folosind un cutit de curatat legume, indepartati coaja apoi, taiati]]></description>
<pubDate>Tue, 12 Sep 2017 01:14:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3727/peste-gogosele-de-creveti</guid>
<title>Gogosele de Creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3727/peste-gogosele-de-creveti</link>
<description><![CDATA[Crevetile decorticate se fierb 3 minute in apa cu sare daca nu ati cumparat deja fierte.   Amestecam oul batut cu vinul, apa si uleiul. Adaugam faina, saram dupa gust. Maiaua]]></description>
<pubDate>Mon, 11 Sep 2017 19:09:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5859/salate-salata-de-ton</guid>
<title>Salata de Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/5859/salate-salata-de-ton</link>
<description><![CDATA[Cantitatea ingredientelor se poate injumatati!  Tonul se pune intr-o strecuratoare si se scurge bine de lichid, dupa care se amesteca cu boabele de fasole la fel strecurate, ceapa]]></description>
<pubDate>Mon, 11 Sep 2017 15:42:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3848/desert-mini-tarte-cu-cirese</guid>
<title>Mini-tarte cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3848/desert-mini-tarte-cu-cirese</link>
<description><![CDATA[Se amesteca faina, sarea si zaharul cu mixerul. Apoi se adauga untul cubulete. Se mixeaza pana arata ca un pesmet. Se adauga esenta de vanilie si apa rece lingura, cu ligura.]]></description>
<pubDate>Mon, 11 Sep 2017 15:19:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/269/desert-pricomigdale</guid>
<title>Pricomigdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/269/desert-pricomigdale</link>
<description><![CDATA[1.Miezul de nuca (macinat fin) se amesteca cu zaharul tos intr-o cratita, se adauga si albusul de ou nebatut (nici macar cu furculita).  2.Cratita se pune la foc potrivit, pana]]></description>
<pubDate>Mon, 11 Sep 2017 13:46:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5495/salate-salata-vegana-de-fructe</guid>
<title>Salata Vegana de Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5495/salate-salata-vegana-de-fructe</link>
<description><![CDATA[In primul rand se pregatesc fructele, apoi bananele se curata de coaja si se taie felii. Cele doua bucati de kaki, se curata de coaja (cand sunt copti daca doriti, ii puteti]]></description>
<pubDate>Mon, 11 Sep 2017 12:09:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5122/bauturi-bautura-cu-lapte-si-ovaz</guid>
<title>Bautura cu Lapte si Ovaz</title>
<link>https://rev.sorin.dok.twn.ro/retete/5122/bauturi-bautura-cu-lapte-si-ovaz</link>
<description><![CDATA[Lapte se masoara, iar jumatate din cantitate se pune intr-o craticioara la foc, iar cealalta jumatate se pune deoparte.   Pana laptele incepe sa clocoteasca, se pun intr-un bol 2]]></description>
<pubDate>Mon, 11 Sep 2017 11:29:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/41/carne-blintzi-placinta-cu-branza</guid>
<title>Blintzi - placinta cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/41/carne-blintzi-placinta-cu-branza</link>
<description><![CDATA[Se incalzeste cuptorul la 170C (325F). Se amesteca faina, praful de copt, zaharul si oule cu mixerul, apoi se adauga treptat untul topit. Iese o compozitie foarte moale, dar o sa]]></description>
<pubDate>Mon, 11 Sep 2017 07:23:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2946/salate-chiftele-de-ciuperci</guid>
<title>Chiftele de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2946/salate-chiftele-de-ciuperci</link>
<description><![CDATA[Se curata ciupercile, se taie bucati, se fierb in apa sarata cam 4 minute, se scurg bine. Se maruntesc cu blenderul. Se amesteca cu oul, faina, pesmetul, praful de usturoi, ceapa]]></description>
<pubDate>Mon, 11 Sep 2017 06:00:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1162/diverse-ciuperci-umplute</guid>
<title>Ciuperci Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1162/diverse-ciuperci-umplute</link>
<description><![CDATA[Se pregateste umplutura din morcov ras, ceapa si ardeiul taiate marunt care se calesc putin in ulei apoi se adauga branza si se stinge focul.   Ciupercile se curata si se spala]]></description>
<pubDate>Mon, 11 Sep 2017 03:48:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3971/diverse-orange-chicken-reteta-de-casa</guid>
<title>Orange Chicken (Reteta de Casa)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3971/diverse-orange-chicken-reteta-de-casa</link>
<description><![CDATA[Puiul curatat, spalat si taiat in cuburi se pune intr-o punga de plastic, dupa care se pune deoparte. Intr-un vas ceva mai maricel se amesteca impreuna supa de pui, sucul de]]></description>
<pubDate>Mon, 11 Sep 2017 03:46:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4064/diverse-gratin-de-linte</guid>
<title>Gratin de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4064/diverse-gratin-de-linte</link>
<description><![CDATA[Puneti lintea curatata si spalata in mai multe ape, la inmuiat in apa rece pentru circa 2 ore.  Scurgeti si spalati inca in 1- 2 ape.  Puneti la fiert in apa rece, atat cat sa o]]></description>
<pubDate>Mon, 11 Sep 2017 03:27:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5139/peste-peste-marinat</guid>
<title>Peste Marinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5139/peste-peste-marinat</link>
<description><![CDATA[Pregatim pestele, il impartim in portii egale.   Amestecam cele doua faini cu sare si piper. Trecem fiecare bucata de peste prin faina si prajim in ulei bine incins.   Pentru]]></description>
<pubDate>Mon, 11 Sep 2017 00:22:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5520/aperitive-omleta-sufleu</guid>
<title>Omleta - Sufleu</title>
<link>https://rev.sorin.dok.twn.ro/retete/5520/aperitive-omleta-sufleu</link>
<description><![CDATA[Incingeti cuptorul la 200 grade.  Frecati bine galbenusurile cu un praf de sare pana se albesc, apoi cu faina si / sau amidon pana se inglobeaza; adaugati patrunjel verde si]]></description>
<pubDate>Sun, 10 Sep 2017 21:19:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2847/desert-halvaua-turistului</guid>
<title>Halvaua Turistului</title>
<link>https://rev.sorin.dok.twn.ro/retete/2847/desert-halvaua-turistului</link>
<description><![CDATA[Pregatire:  Se dau la mixer semintele pana devin marunte. Se adauga praful de roscove, o lingura de cacaua, scortisoara si dupa preferinte se pot adauga bucatele de baton de]]></description>
<pubDate>Sun, 10 Sep 2017 19:11:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5745/desert-prajitura-cu-piersici-in-aluat</guid>
<title>Prajitura cu Piersici in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5745/desert-prajitura-cu-piersici-in-aluat</link>
<description><![CDATA[Nota 1: Mie imi plac prajiturile dulci, deci dupa gustul meu 200 gr zahar sunt perfecte insa fiecare face ce si cum vrea, puteti pune mai putin zahar   Nota 2: In reteta originala]]></description>
<pubDate>Sun, 10 Sep 2017 17:02:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6274/carne-cotlete-umplute-cu-ciuperci-si-sos-de-spanac</guid>
<title>Cotlete umplute cu ciuperci si sos de spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6274/carne-cotlete-umplute-cu-ciuperci-si-sos-de-spanac</link>
<description><![CDATA[Se spala si se zvanta bine cotletele apoi li se face cate un buzunar,cu lama unui cutit ascutit,incepand de la partea superioara pana in os dar fara a gauri cotletul.Se unge bine]]></description>
<pubDate>Sun, 10 Sep 2017 11:43:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3721/desert-prjitura-cu-branza-dulce</guid>
<title>Prjitura cu Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/3721/desert-prjitura-cu-branza-dulce</link>
<description><![CDATA[Intr-un vas se amesteca faina, margarina, 3 linguri zahar, praful de copt si un ou. Se framanta bine toate aceste ingrediente, pana se obtine un aluat potrivit de tare. Atentie:]]></description>
<pubDate>Sun, 10 Sep 2017 09:02:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1670/ciorbe-supe-ciorba-de-loboda-cu-omleta</guid>
<title>Ciorba de Loboda cu Omleta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1670/ciorbe-supe-ciorba-de-loboda-cu-omleta</link>
<description><![CDATA[Spalati legumele.  Curatati-le de coaja si apoi taiati felii de 2-3 mm grosime radacinoasele iar ceapa tocati-o marunt.  Alegeti frunzele de tulpina, dar pastrati si o parte din]]></description>
<pubDate>Sun, 10 Sep 2017 06:43:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5744/muraturi-rosii-uscate-ca-la-soare</guid>
<title>Rosii Uscate Ca la Soare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5744/muraturi-rosii-uscate-ca-la-soare</link>
<description><![CDATA[Una dintre cele mai vechi metode de conservare a legumelor este conservarea prin uscare la soare. Pentru ca uscarea la soare necesita un climat cu o temperatura constanta si o]]></description>
<pubDate>Sun, 10 Sep 2017 01:37:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3138/paste-pizza-farfalle-cu-sos-de-carne-de-pui</guid>
<title>Farfalle cu Sos de Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3138/paste-pizza-farfalle-cu-sos-de-carne-de-pui</link>
<description><![CDATA[Pentru ragu/ sos  Se toaca marunt morcovele, telina si ceapa (eu nu am pus) si se pun la inabusit in maxim 1 lingura de ulei sau unt impreuna cu un praf de sare. Cind se inmoaie]]></description>
<pubDate>Sun, 10 Sep 2017 00:28:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4241/desert-placinta-cu-visine</guid>
<title>Placinta cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/4241/desert-placinta-cu-visine</link>
<description><![CDATA[Aluatul de tarta se foloseste cel pe care il preferati dvs sau cumparati din comert tava de unica folosinta cu aluatul de tarta gata pus in ea.   Visinele din compot se scot, se]]></description>
<pubDate>Sat, 09 Sep 2017 14:45:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3558/diverse-sarmaua-dodoloata</guid>
<title>Sarmaua Dodoloata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3558/diverse-sarmaua-dodoloata</link>
<description><![CDATA[Reteta asta este nu numai interesanta si nonconformista ci si lenesa de firea ei. Se adreseaza celor ce nu le place a infasura sarmale si celor ce nu tin de traditionala forma a]]></description>
<pubDate>Sat, 09 Sep 2017 11:28:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2118/desert-fursecuri-cu-jeleu-si-dulceata</guid>
<title>Fursecuri cu Jeleu si Dulceata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2118/desert-fursecuri-cu-jeleu-si-dulceata</link>
<description><![CDATA[Intr-un vas frecam spuma 200 g margarina Rama, 200 g zahar pudra, 3 galbenusuri de ou, apoi adaugam 1 praf de copt si 600 g faina. Daca mai e nevoie pentru a omogeniza aluatul]]></description>
<pubDate>Sat, 09 Sep 2017 08:30:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1743/desert-chec-cu-brinza-si-cirese</guid>
<title>Chec cu Brinza si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/1743/desert-chec-cu-brinza-si-cirese</link>
<description><![CDATA[Faina se amesteca cu praful de copt, apoi se cerne de 2 ori. Intr-un vas se amesteca ricotta (brinza dulce), iaurtul, zaharul, 2 oua si uleiul, iar la sfirsit se adauga stafidele]]></description>
<pubDate>Sat, 09 Sep 2017 06:13:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/308/desert-tort-aromat-de-portocale-de-post</guid>
<title>Tort Aromat de Portocale (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/308/desert-tort-aromat-de-portocale-de-post</link>
<description><![CDATA[Preparare:  Blat:  1. Se amesteca faina, zaharul, praful de copt, cacaua, nuca, coaja de portocala.  2. Se adauga aromele si apa pana se obtine o smanatana groasa.  3. Se da la]]></description>
<pubDate>Sat, 09 Sep 2017 02:31:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1941/muraturi-castraveciori-murati-crocanti</guid>
<title>Castraveciori Murati, Crocanti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1941/muraturi-castraveciori-murati-crocanti</link>
<description><![CDATA[Spalati bine castravetii si lasati-i sa stea in apa rece, usor sarata, 8 ore sau de seara pana dimineata. Pregatiti borcanele si asezati un prim strat, spalate si maruntite: telina]]></description>
<pubDate>Fri, 08 Sep 2017 19:58:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5670/carne-paine-neframantata-in-dutch-oven</guid>
<title>Paine Neframantata in Dutch Oven</title>
<link>https://rev.sorin.dok.twn.ro/retete/5670/carne-paine-neframantata-in-dutch-oven</link>
<description><![CDATA[O paine pe care merita sa o faci intr-o zi in care ai nevoie sa lenevesti, sa vizionezi filme vechi, sa stai in pijama si sa fii alintata.   Pentru ca painea are nevoie de 12-18]]></description>
<pubDate>Fri, 08 Sep 2017 17:39:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5211/carne-paine-anadama</guid>
<title>Paine Anadama</title>
<link>https://rev.sorin.dok.twn.ro/retete/5211/carne-paine-anadama</link>
<description><![CDATA[Pentru soaker (se pregateste seara, cu o zi inainte de framantarea aluatului propriu-zis):  - Seara se pune intr-un bol (eu am folosit un bol din sticla cu diametrul de 17 cm)]]></description>
<pubDate>Fri, 08 Sep 2017 11:25:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2929/desert-chec-cu-sirop-de-rosmarin</guid>
<title>Chec cu Sirop de Rosmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2929/desert-chec-cu-sirop-de-rosmarin</link>
<description><![CDATA[- pregatiti siropul, puneti intr-o cratita apa cu zaharul si lasati sa fiarba la foc mic, acoperit cu capac 40-50 minute, la sfirsit adaugati zeama de lamiie, lasati sa mai fiarba]]></description>
<pubDate>Fri, 08 Sep 2017 07:42:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/693/aperitive-crescione-prajit-gussone</guid>
<title>Crescione Prajit (Gussone)</title>
<link>https://rev.sorin.dok.twn.ro/retete/693/aperitive-crescione-prajit-gussone</link>
<description><![CDATA[Pe planseta punem toata faina si restul ingredientelor, incorporand bine toate ingredientele. Cantitatea de apa (calduta) este variabila ... deoarece trebuie sa rezulte un aluat nu]]></description>
<pubDate>Fri, 08 Sep 2017 07:08:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1050/paste-pizza-penne-pesto-pasta</guid>
<title>Penne Pesto Pasta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1050/paste-pizza-penne-pesto-pasta</link>
<description><![CDATA[Se pun pastele la foc in apa cu sare. In timpul asta separat intr-o tigaie cu peretii mai inalti, se pune uleiul si bucatelele de pui si se prajesc.   Se adauga apoi usturoiul]]></description>
<pubDate>Fri, 08 Sep 2017 05:25:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4383/ciorbe-supe-ciorba-de-perisoare-a-la-grec</guid>
<title>Ciorba de Perisoare a la Grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/4383/ciorbe-supe-ciorba-de-perisoare-a-la-grec</link>
<description><![CDATA[Caliti 1 ceapa tocata marunt in putin ulei incins. Dati deoparte. Separat, caliti zarzavatul ras pe razatoarea cu ochiuri mari sau taiat rondele pana incepe sa se inmoaie. Adaugati]]></description>
<pubDate>Thu, 07 Sep 2017 12:55:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5532/diverse-chicken-parmesan</guid>
<title>Chicken Parmesan.</title>
<link>https://rev.sorin.dok.twn.ro/retete/5532/diverse-chicken-parmesan</link>
<description><![CDATA[Se pune cam o cana de sos in care punem parmesan vreo 10 linguri, sare piper putin ulei de masline si sezonam cu ce ierburi ne place.   Si miez de paine faramata.  Painea nu]]></description>
<pubDate>Thu, 07 Sep 2017 11:38:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6372/desert-tarta-cu-dovleac</guid>
<title>Tarta cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6372/desert-tarta-cu-dovleac</link>
<description><![CDATA[O tarta delicioasa ce se poate face si cu alte tipuri de umpluturi.   Am cernut faina intr-un castron impreuna cu praful de copt. Am pus oul, zaharul si untul si am inceput sa]]></description>
<pubDate>Thu, 07 Sep 2017 06:49:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/528/desert-prajitura-cu-glazura-de-ciocolata</guid>
<title>Prajitura cu glazura de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/528/desert-prajitura-cu-glazura-de-ciocolata</link>
<description><![CDATA[Se mixeaza ouale cu zaharul, mierea de albine si untura.Se pune apoi bicarbonatul stins cu otet, se adauga cate putina faina si se amesteca, apoi cate putin lapte si se amesteca]]></description>
<pubDate>Wed, 06 Sep 2017 15:40:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/331/salate-salata-de-pui-ii</guid>
<title>Salata de pui (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/331/salate-salata-de-pui-ii</link>
<description><![CDATA[Puiul se fierbe se raceste si se taie cubulete.Se poate folosi si pui direct din conserva.Apoi, intr-un castron, peste pui se pune ceapa taia cubulete,patrunjelul tocat, branza]]></description>
<pubDate>Wed, 06 Sep 2017 14:08:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4929/diverse-rulouri-mini-de-curcan-la-cuptor</guid>
<title>Rulouri (mini) de Curcan la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4929/diverse-rulouri-mini-de-curcan-la-cuptor</link>
<description><![CDATA[Spalati, uscati si tocati foarte marunt patrunjelul impreuna cu cei doi catei de usturoi. Luati fiecare felie de pulpa de curcan, presarati pe ea patrunjel verde tocat impreuna cu]]></description>
<pubDate>Wed, 06 Sep 2017 11:08:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2149/diverse-mini-vol-au-vent</guid>
<title>Mini Vol-au-vent</title>
<link>https://rev.sorin.dok.twn.ro/retete/2149/diverse-mini-vol-au-vent</link>
<description><![CDATA[Din aluat taiam cu ajutorul unui pahar de apa sau cu gura ceva mai mare 2 cercuri, din al doilea cerc cu ajutorul unui paharel de tuica vom taia inca odata mijlocul. Asezam]]></description>
<pubDate>Wed, 06 Sep 2017 04:57:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2914/aperitive-pate-de-ficat-in-gelatina-de-bere-cu-chifle-scotiene-pictate</guid>
<title>Pate de Ficat in Gelatina de Bere cu Chifle Scotiene Pictate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2914/aperitive-pate-de-ficat-in-gelatina-de-bere-cu-chifle-scotiene-pictate</link>
<description><![CDATA[- fierbem ficatul in apa (ara sare), cind sunt gata ii scurgem si mixam adaugind sarea, untul si laptele gras cu lingura cit este nevoie ca sa obtienti un pateu moale si usor de]]></description>
<pubDate>Wed, 06 Sep 2017 02:41:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4022/salate-ciuperca-portabela-pane-la-cuptor</guid>
<title>Ciuperca Portabela Pane la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4022/salate-ciuperca-portabela-pane-la-cuptor</link>
<description><![CDATA[In primul rand, panko este pesmetul japonez .... cum este asta??  Nimic spectaculos .... e doar miezul de paine uscat, deci e alb la culoare. Forma sub care se usuca sau painea din]]></description>
<pubDate>Tue, 05 Sep 2017 22:40:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6801/salate-mancare-de-fasole-pastai-cu-carnati</guid>
<title>Mancare de Fasole Pastai cu Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/6801/salate-mancare-de-fasole-pastai-cu-carnati</link>
<description><![CDATA[Se spala fasolea, se curata de capete si se rupe bucatele mai mici.   Ceapa se curata si se taie marunt. Morcovul se curata si se taie rondele. Intr-o cratita se pune uleiul la]]></description>
<pubDate>Tue, 05 Sep 2017 21:54:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1547/desert-tort</guid>
<title>Tort</title>
<link>https://rev.sorin.dok.twn.ro/retete/1547/desert-tort</link>
<description><![CDATA[Cele 6 linguri de zahar il caramelizam in oala in care urmeaza sa punem compozitia si il intindem pe peretii acestuia. Eu dupa ce am intins zaharul racesc pe exterior oala cu apa]]></description>
<pubDate>Tue, 05 Sep 2017 19:54:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5403/carne-cotlet-marinat-pregatit-in-vin</guid>
<title>Cotlet Marinat, Pregatit in Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/5403/carne-cotlet-marinat-pregatit-in-vin</link>
<description><![CDATA[Taiati cotletul de porc in felii, apoi in bucatele potrivite. Puneti intr-un bol mai mare, adaugati ingredientele pentru marinada si amestecati bine. Lasati la marinat in vasul]]></description>
<pubDate>Tue, 05 Sep 2017 14:38:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4477/desert-bezele-simple</guid>
<title>Bezele Simple</title>
<link>https://rev.sorin.dok.twn.ro/retete/4477/desert-bezele-simple</link>
<description><![CDATA[Preparare: Se bat albusurile spuma dupa care se adauga zaharul cate 2 linguri odata se bate si tot asa pana terminam zaharul, se bate bine pana nu se mai simte zaharul in albusuri]]></description>
<pubDate>Tue, 05 Sep 2017 02:48:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2130/muraturi-pelteaua-mea-de-gutui</guid>
<title>Pelteaua Mea de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2130/muraturi-pelteaua-mea-de-gutui</link>
<description><![CDATA[Cojile, cotoarele si merele spalate si taiate in 4 se pun intr-o oala, mare (adanca), se acopera cu apa cam 4 cm deasupra lor. Se dau la fiert pana cojile si merele sant moi de]]></description>
<pubDate>Tue, 05 Sep 2017 00:56:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1534/salate-zucchine-alla-maya</guid>
<title>Zucchine Alla Maya</title>
<link>https://rev.sorin.dok.twn.ro/retete/1534/salate-zucchine-alla-maya</link>
<description><![CDATA[Mentionez ca eu am pus mai mult basilico in loc de patrunjel ca ne place mai mult.  Se face in mojar o pasta din usturoi, sare patrunjel sau /si basilico, la urma uleiul.  Se]]></description>
<pubDate>Tue, 05 Sep 2017 00:19:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5441/desert-guguluf-cu-nuca-si-crema-de-ciocolata</guid>
<title>Guguluf cu Nuca si Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5441/desert-guguluf-cu-nuca-si-crema-de-ciocolata</link>
<description><![CDATA[Aluat Lichefiati drojdia cu 1 lingurita zahar. Adaugati    din cantitatea de lapte caldut, 2 linguri faina si lasati 10 min la dospit. Intre timp, mixati ouale cu restul de zahar]]></description>
<pubDate>Tue, 05 Sep 2017 00:00:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1083/sosuri-maioneza-de-soia</guid>
<title>Maioneza de Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1083/sosuri-maioneza-de-soia</link>
<description><![CDATA[Se amesteca faina cu apa si se fierbe 4 minute pe foc mare, amestecand continuu. Eu am fiert putin mai mult, pana s-a ingrosat ca o mamaliga. Apoi se pune in mixer si se adauga]]></description>
<pubDate>Mon, 04 Sep 2017 23:13:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5898/desert-tort-cu-doua-creme</guid>
<title>Tort cu Doua Creme</title>
<link>https://rev.sorin.dok.twn.ro/retete/5898/desert-tort-cu-doua-creme</link>
<description><![CDATA[Blat Ungeti cu unt o tava de tort cu pereti detasabili (diametrul 28 cm); tapetati baza cu hartie de copt, iar peretii cu cacao.   * Pentru ca aluatul blatului va fi destul de]]></description>
<pubDate>Mon, 04 Sep 2017 21:11:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4337/desert-prajitura-cu-cocos-si-cacao-de-post</guid>
<title>Prajitura cu Cocos si Cacao (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4337/desert-prajitura-cu-cocos-si-cacao-de-post</link>
<description><![CDATA[Se amesteca componentele lichide si apoi se adauga pe rand cele solide amestecand lejer, se tapeteaza o tava cu hartie de copt si se coace la foc moderat, cand e rece se taie in]]></description>
<pubDate>Mon, 04 Sep 2017 16:44:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2904/ciorbe-supe-supa-de-branza-si-brocoli-brokkoli-kaesesuppe</guid>
<title>Supa de Branza si Brocoli (Brokkoli K  sesuppe)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2904/ciorbe-supe-supa-de-branza-si-brocoli-brokkoli-kaesesuppe</link>
<description><![CDATA[curatam si spalam brocolo, il taiem marunt si pastram separat citeva buchetele   punem la fiert in supa, ceapa, morcovul curatat dar intreg si brocoli (mai putin cele citeva]]></description>
<pubDate>Mon, 04 Sep 2017 12:53:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6788/salate-musaca-cu-vinete-dovlecei-cartofi-si-carne</guid>
<title>Musaca cu vinete, dovlecei, cartofi si carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/6788/salate-musaca-cu-vinete-dovlecei-cartofi-si-carne</link>
<description><![CDATA[Cartofii se pun la fiert in coaja. Cand s-au fiert se curata de coaja si se taie felii. Vinetele si dovlecelul se cuarta de coaja, se taie felii si se prajesc putin in ulei in]]></description>
<pubDate>Mon, 04 Sep 2017 09:24:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/730/desert-ecler</guid>
<title>Ecler</title>
<link>https://rev.sorin.dok.twn.ro/retete/730/desert-ecler</link>
<description><![CDATA[Punem pe foc untura cu apa, zaharul, sarea, lasam sa fiarba 5 minute dupa care adaugam faian si amestecam repede sa nu se prinda. Compozitia se da la racit. In compozitia rece se]]></description>
<pubDate>Mon, 04 Sep 2017 09:11:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3015/desert-mar-cu-lamaie</guid>
<title>Mar cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3015/desert-mar-cu-lamaie</link>
<description><![CDATA[Marului i se scoate cotorul, dupa care se taie felii, si se pune intr-o tigaie in untul topit in prealabil.   Se adauga lamiia taiata felii, zaharul, scortisoara si esenta de rom,]]></description>
<pubDate>Mon, 04 Sep 2017 07:32:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/546/diverse-ciolan-ragu</guid>
<title>Ciolan Ragu</title>
<link>https://rev.sorin.dok.twn.ro/retete/546/diverse-ciolan-ragu</link>
<description><![CDATA[In oala cu presiune asezam ciolanul curatat si spalat si adaugam 1 lingura sare, piper boabe, 2 foi dafin si 5 catei usturoi. Acoperim si lasam sa fiarba pana se desprinde de os]]></description>
<pubDate>Mon, 04 Sep 2017 04:10:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6255/diverse-mamaliga-in-straturi</guid>
<title>Mamaliga in straturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6255/diverse-mamaliga-in-straturi</link>
<description><![CDATA[Prima data pregatim mamaliga: Punem apa la fiert cu sare si o lingura de malai. Cand da in clocot turnam malai in ploaie, amestecam continuu cu un tel, lasam sa fiarba bine apoi o]]></description>
<pubDate>Mon, 04 Sep 2017 04:04:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3918/desert-chec-cu-iaurt</guid>
<title>Chec cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3918/desert-chec-cu-iaurt</link>
<description><![CDATA[Preancalziti cuptorul.  Mixati iaurtul, zaharul, uleiul, zeama si coaja de lamaie pana ce zaharul este topit complet.  Adaugati sarea, esenta de lamaie (optional) si pe rand ouale,]]></description>
<pubDate>Mon, 04 Sep 2017 02:17:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5044/peste-salata-de-cartofi-cu-ton</guid>
<title>Salata de Cartofi cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/5044/peste-salata-de-cartofi-cu-ton</link>
<description><![CDATA[Cartofii se spala si se pun la fiert, in coaja, iar pastele se fierb conform instructiunilor de pe ambalaj.   Dupa ce s-au fiert atat cartofii cat si pastele, se scurg de apa si se]]></description>
<pubDate>Sun, 03 Sep 2017 08:25:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2742/desert-prajitura-cu-mousse-de-mere-si-ciocolata</guid>
<title>Prajitura cu Mousse de Mere si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2742/desert-prajitura-cu-mousse-de-mere-si-ciocolata</link>
<description><![CDATA[Blat:  Mixati bine ouale cu 5 linguri de apa calda, apoi adaugati zaharul, vanilia si cognac-ul.   Separat, amestecati intr-un bol faina cernuta impreuna cu praful de copt si cacao]]></description>
<pubDate>Sun, 03 Sep 2017 07:17:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6094/carne-frigarui-asortate-la-gratar</guid>
<title>Frigarui asortate la gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/6094/carne-frigarui-asortate-la-gratar</link>
<description><![CDATA[Pieptul de pui si porc il spalam cu apa rece, il uscam cu servetele, il taiem cuburi de cca 2 cm si il punem intr-un castron. Adaugam condimente de friptura,sare si piper.]]></description>
<pubDate>Sat, 02 Sep 2017 23:17:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/32/desert-pasca-cu-branza</guid>
<title>Pasca cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/32/desert-pasca-cu-branza</link>
<description><![CDATA[Intr-o cratita unsa cu unt sau cu margarina se pune o foaie de aluat cu grosimea de 2 cm. Pe margini se asaza o cununa din suvite de aluat impletit.   Se fac 4 suvite de grosimea]]></description>
<pubDate>Sat, 02 Sep 2017 21:24:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4759/diverse-dovlecei-umpluti-in-sos-de-vin</guid>
<title>Dovlecei Umpluti, in Sos de Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/4759/diverse-dovlecei-umpluti-in-sos-de-vin</link>
<description><![CDATA[Spalati bine dovleceii si stergeti-i. Puteti sa-i folositi cu coaja sau sa o indepartati, folosind un cutit pentru curatat legume. Taiati-i in bucati potrivite ca lungime si]]></description>
<pubDate>Sat, 02 Sep 2017 17:56:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4822/peste-salata-de-legume-cu-peste</guid>
<title>Salata de Legume cu Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4822/peste-salata-de-legume-cu-peste</link>
<description><![CDATA[Se fierbe pestele in apa cu sare si zarzavat de supa, dupa dorinta. Se scoate pe farfurie si lasa sa se raceasca. Se curata de pielita si oase, se taie bucatele. Se fierb morcovii,]]></description>
<pubDate>Sat, 02 Sep 2017 15:32:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4871/diverse-murgh-makhani-reteta-de-curry-cu-iaurt-mirodenii-si-rosii</guid>
<title>Murgh Makhani - Reteta de Curry cu Iaurt, Mirodenii si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4871/diverse-murgh-makhani-reteta-de-curry-cu-iaurt-mirodenii-si-rosii</link>
<description><![CDATA[Puneti ingredientele pentru marinare intr-un bol, amestecati apoi adaugati bucatile de pui. Amestecati din nou, acoperiti bolul cu folie alimentara si lasati la rece cel putin 2]]></description>
<pubDate>Sat, 02 Sep 2017 12:35:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1761/aperitive-branza-de-vaca-reteta-rapida</guid>
<title>Branza de Vaca (Reteta Rapida)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1761/aperitive-branza-de-vaca-reteta-rapida</link>
<description><![CDATA[Am pus laptele la fiert si in momentul cand s-a format spuma pe lapte am inceput sa adaug, tot una cate una, cate o lingura de smantana si de iaurt, pana am terminat cele 12]]></description>
<pubDate>Sat, 02 Sep 2017 05:47:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/323/paste-pizza-paste-fierte-direct-in-sos</guid>
<title>Paste fierte direct in sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/323/paste-pizza-paste-fierte-direct-in-sos</link>
<description><![CDATA[Se pune intr-o cratita putin ulei si dupa gust dc vreti ori un catel de usturoi intreg, ori putina ceapa tocata ...  Cind uleiul s-a incalzit se adauga 1-2 rosii taiate bucati (]]></description>
<pubDate>Fri, 01 Sep 2017 23:17:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2858/aperitive-rulada-cu-ciuperci-ii</guid>
<title>Rulada cu Ciuperci II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2858/aperitive-rulada-cu-ciuperci-ii</link>
<description><![CDATA[Caliti putin 4 linguri de faina in 150 ml ulei incins, stingeti cu 500 ml lapte putin sarat, transferati pe bain- marie si fierbeti pana se ingroasa. Lasati la racit.   Inglobati]]></description>
<pubDate>Fri, 01 Sep 2017 18:03:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1658/sosuri-sos-special-cu-iaurt</guid>
<title>Sos Special cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1658/sosuri-sos-special-cu-iaurt</link>
<description><![CDATA[Amestecati maioneza, iaurtul cu sucul de lamaie, mustarul, rondelele de ceapa verde si usturoiul tocat.   Condimentati cu sare si piper, dupa gust.   Ornati functie de imaginatie.]]></description>
<pubDate>Fri, 01 Sep 2017 11:11:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5417/aperitive-salata-boeuf</guid>
<title>Salata Boeuf</title>
<link>https://rev.sorin.dok.twn.ro/retete/5417/aperitive-salata-boeuf</link>
<description><![CDATA[Pentru amestecul de legume:      Se alege un vas mare pentru a realiza amestecul intredientelor (un bol mare / o oala de 10 litri, etc).     Carnea de pui (pieptul de pui]]></description>
<pubDate>Fri, 01 Sep 2017 09:41:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4767/aperitive-aperitiv-cu-mamaliguta-si-hribi</guid>
<title>Aperitiv cu Mamaliguta si Hribi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4767/aperitive-aperitiv-cu-mamaliguta-si-hribi</link>
<description><![CDATA[- Se pregatesc toate ingredientele necesare. Se pune apa la fiert si se adauga sarea. - Cand apa fierbe se adauga malaiul 'in ploaie', amestecand continuu (pentru a evita sa se]]></description>
<pubDate>Fri, 01 Sep 2017 08:49:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2931/aperitive-anghinare-prajita-ii</guid>
<title>Anghinare Prajita (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2931/aperitive-anghinare-prajita-ii</link>
<description><![CDATA[Cine vrea poate sa treaca anghinarea prin mujdei de usturoi inainte da o tavali prin faina   anghinarea se curata de frunzele externe, pina cind ajungeti la cele mai deschise la]]></description>
<pubDate>Fri, 01 Sep 2017 07:29:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2868/diverse-pui-si-mix-de-legume-pregatite-in-bere</guid>
<title>Pui si Mix de Legume, pregatite in Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2868/diverse-pui-si-mix-de-legume-pregatite-in-bere</link>
<description><![CDATA[Puneti uleiul la incins intr-un vas mai gros (cel mai bine de fonta) si prajiti carnea de pui, de jur- imprejur pana se aureste frumos si se inchid porii.   Scoateti si dati]]></description>
<pubDate>Fri, 01 Sep 2017 06:20:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/455/salate-ghiveci-calugaresc</guid>
<title>Ghiveci calugaresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/455/salate-ghiveci-calugaresc</link>
<description><![CDATA[Intr-o cratita mare se pune tot uleiul, se adauga ceapa, morcovul, ardeii si se calesc pe foc mic 3-4 min. se pun si cartofii, se mai lasa inca 5 min.  Adaugam restul legumelor (]]></description>
<pubDate>Fri, 01 Sep 2017 01:41:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4004/desert-tort-de-ziua-mea-cu-flori</guid>
<title>Tort de Ziua Mea cu Flori</title>
<link>https://rev.sorin.dok.twn.ro/retete/4004/desert-tort-de-ziua-mea-cu-flori</link>
<description><![CDATA[Se face un blat din 8 oua (se separa ouale, se bat separat albusurile, se bat galbenusurile cu zaharul, se amesteca cu albusurile si la final se adauga faina, se coace la foc]]></description>
<pubDate>Fri, 01 Sep 2017 00:20:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6462/desert-clatite-invelite-in-ciocolata-alba-cu-crema-de-vanilie</guid>
<title>Clatite Invelite in Ciocolata Alba cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6462/desert-clatite-invelite-in-ciocolata-alba-cu-crema-de-vanilie</link>
<description><![CDATA[Prima data trebuie sa topim untul. Intr-un bol amestecam ingredientele uscate (faina, zaharul vanilat, cele 2-3 linguri de cacao si praful de sare). Cernem compozitia uscata o]]></description>
<pubDate>Thu, 31 Aug 2017 19:24:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1495/diverse-pui-cu-fasole-verde</guid>
<title>Pui cu Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/1495/diverse-pui-cu-fasole-verde</link>
<description><![CDATA[Carnea se transeaza, apoi se presara cu sare si se inabusa in ulei indoit cu apa, impreuna cu ceapa tocata. Dupa aceea se scoate, iar in grasimea ramasa, se caleste faina,]]></description>
<pubDate>Thu, 31 Aug 2017 13:46:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/518/desert-reteta-de-preparare-a-papanasilor-cu-mac</guid>
<title>Reteta de preparare a papanasilor cu mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/518/desert-reteta-de-preparare-a-papanasilor-cu-mac</link>
<description><![CDATA[Se curata cartofii si se pun la fiert in apa cu sare 25 minute. Se paseaza si se amesteca cu branza de vaci, ou, 2 linguri faina, gris, zahar si sare.   Se obine un aluat omogen.]]></description>
<pubDate>Thu, 31 Aug 2017 13:07:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5751/desert-tort-cu-menta</guid>
<title>Tort cu Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5751/desert-tort-cu-menta</link>
<description><![CDATA[Mod preparare blat:  Ouale se amesteca cu zaharul pana ce se dizolva zaharul. Dupa aceea se adauga iaurtul, fulgii de cocos, siropul de menta, uleiul, zaharul vanilat si praful de]]></description>
<pubDate>Thu, 31 Aug 2017 10:27:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2062/desert-palariutele-doamnei</guid>
<title>Palariutele Doamnei</title>
<link>https://rev.sorin.dok.twn.ro/retete/2062/desert-palariutele-doamnei</link>
<description><![CDATA[Frecati untul cu zaharul praf pana devine cremos, apoi turnati putin cate putin din oul batut, omogenizand bine de fiecare data, ca sa se incorporeze cat mai bine si sa nu se]]></description>
<pubDate>Thu, 31 Aug 2017 10:18:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2090/bauturi-instant-cappuccino</guid>
<title>Instant Cappuccino</title>
<link>https://rev.sorin.dok.twn.ro/retete/2090/bauturi-instant-cappuccino</link>
<description><![CDATA[Amestecati toate ingredientele cu apa calda.  Turnati in cesti.  Ornati apoi cu scortisoara.]]></description>
<pubDate>Thu, 31 Aug 2017 05:11:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3881/desert-pasca-cu-aluat-fara-drojdie-de-bere</guid>
<title>Pasca cu Aluat fara Drojdie de Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3881/desert-pasca-cu-aluat-fara-drojdie-de-bere</link>
<description><![CDATA[Amestecati bine oul cu zaharul, iaurtul, untul inmuiat, coaja rasa de lamaie, un varf de sare si la sfarsit faina cu praful de copt, cernute. Se amesteca bine, pana devine un aluat]]></description>
<pubDate>Thu, 31 Aug 2017 00:12:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3888/aperitive-drob-de-pui-cu-ciuperci</guid>
<title>Drob de Pui cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3888/aperitive-drob-de-pui-cu-ciuperci</link>
<description><![CDATA[Spalam inimile, pipotele si ficatul precum si pieptii de pui. Ceapa o curatam, spalam si apoi o tocam, spalam ardeiul si il tocam.   In oala cu presiune (kukta) punem inimile si]]></description>
<pubDate>Wed, 30 Aug 2017 20:29:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/500/desert-fursecuri-cu-ciocolata-alba-cranberries-uscate-si-migdale</guid>
<title>Fursecuri cu ciocolata alba, cranberries uscate si migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/500/desert-fursecuri-cu-ciocolata-alba-cranberries-uscate-si-migdale</link>
<description><![CDATA[Se cern intr-un bol primele trei ingrediente.  In alt bol se amesteca untul cu mixerul electric pana este cremos si pufos.  Se adauga zaharul brun si alb si se amesteca bine, apoi]]></description>
<pubDate>Wed, 30 Aug 2017 17:34:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2801/aperitive-turnul-babel</guid>
<title>Turnul Babel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2801/aperitive-turnul-babel</link>
<description><![CDATA[Aflu de diverse intolerante, de calorii, probleme cu greutatea, colesterorul si alte chestii care nu ma interesau pana acum. Am postat si tot postat fara sa-mi dau seama ca poate]]></description>
<pubDate>Wed, 30 Aug 2017 11:55:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4062/salate-salata-gustoasa-de-dovlecel</guid>
<title>Salata Gustoasa de Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4062/salate-salata-gustoasa-de-dovlecel</link>
<description><![CDATA[Curatati de coaja dovleceii si dati-i pe razatoarea cu ochiuri mari.  Sarati, lasati 5 min sa-si lase zeama, apoi stoarceti.  Caliti in putin ulei, cat sa se inmoaie, scurgeti din]]></description>
<pubDate>Wed, 30 Aug 2017 11:23:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1777/aperitive-foi-de-placinta-cu-carne-si-bere-la-cuptor</guid>
<title>Foi de Placinta cu Carne si Bere, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1777/aperitive-foi-de-placinta-cu-carne-si-bere-la-cuptor</link>
<description><![CDATA[Caliti in 2-3 linguri de ulei incins ceapa tocata, usturoiul pisat, apoi carnea, pana se evapora lichidul lasat. Condimentati cu sare si piper, lasati la racit si omogenizati cu]]></description>
<pubDate>Wed, 30 Aug 2017 05:32:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/651/carne-pizza-pissaladiere</guid>
<title>Pizza Pissaladiere</title>
<link>https://rev.sorin.dok.twn.ro/retete/651/carne-pizza-pissaladiere</link>
<description><![CDATA[Am facut un aluat de pizza cu faina, sare, drojdie, zahar, ulei de masline, apa, l-am lasat la dospit.  Am pregatit:  1.brinza asiago+ rosii felii + busuioc pentru una din ele]]></description>
<pubDate>Wed, 30 Aug 2017 05:21:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4112/salate-cum-se-taie-ceapa-cubulete</guid>
<title>Cum se Taie Ceapa Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4112/salate-cum-se-taie-ceapa-cubulete</link>
<description><![CDATA[Pasul 1: Taiati ceapa in jumatate Taiati ceapa necuratat in jumatate, pe lungime, pe la capatul radacinii, folosind un cutit de bucatarie. In felul acesta, ceapa este mai usor de]]></description>
<pubDate>Wed, 30 Aug 2017 04:37:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2644/bauturi-cum-se-prepara-visinata</guid>
<title>Cum se prepara visinata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2644/bauturi-cum-se-prepara-visinata</link>
<description><![CDATA[Se spala visine frumoase, coapte, se scot samburii (sau se pot lasa - eu prefer fara) se scot coditele. Se umplu cu ele sticle/borcane mari (3-4 litri). Se pune un strat de visine,]]></description>
<pubDate>Tue, 29 Aug 2017 20:41:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2370/bauturi-lichior-de-portocale</guid>
<title>Lichior de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2370/bauturi-lichior-de-portocale</link>
<description><![CDATA[Curatam portocalele de coaja cu un curatator de legume (asa partea alba care e amara de altfel nu se ia de pe portocala) si cojile le punem intr-un borcan de 2 litri. Peste coji]]></description>
<pubDate>Tue, 29 Aug 2017 17:41:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4839/sosuri-pesto-din-leurda-cu-ulei-de-seminte-de-dovleac</guid>
<title>Pesto din Leurda cu Ulei de Seminte de Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4839/sosuri-pesto-din-leurda-cu-ulei-de-seminte-de-dovleac</link>
<description><![CDATA[Puneti toate ingredientele intr-un blender si pulsati pana obtineti o pasta fina dupa plac. Acoperiti sau puneti intr-un borcan si tineti in frigider.]]></description>
<pubDate>Tue, 29 Aug 2017 11:19:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4078/aperitive-iaurt-de-casa</guid>
<title>Iaurt de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4078/aperitive-iaurt-de-casa</link>
<description><![CDATA[Eu am folosit laptele din comert, dar iaurtul iese cu mult mai bun daca folosim lapte de vaca direct de la sursa sau lapte de bivolita.   Deci, am pus laptele la foc si cand a]]></description>
<pubDate>Tue, 29 Aug 2017 10:31:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1090/desert-rulada-cu-crema-de-cacao</guid>
<title>Rulada cu Crema de Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/1090/desert-rulada-cu-crema-de-cacao</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat de blat simplu pe care il intindem in doua foi de rulada si il coacem la foc potrivit.   Foile racite se umplu cu crema de cacao]]></description>
<pubDate>Tue, 29 Aug 2017 07:44:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2977/diverse-cartofi-cu-purcel-si-baby-octopus-din-cirnaciori</guid>
<title>Cartofi cu Purcel si `Baby Octopus` din Cirnaciori</title>
<link>https://rev.sorin.dok.twn.ro/retete/2977/diverse-cartofi-cu-purcel-si-baby-octopus-din-cirnaciori</link>
<description><![CDATA[Cartofii taiati felii nu foarte groase le-am pus intr-o tava, peste ei am pus rozmarin taiat mic, pasta de usturoi, vinul, sare piper si vinul. Le-am amestecat si le-am bagat in]]></description>
<pubDate>Tue, 29 Aug 2017 06:25:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5213/diverse-baozi-cu-umplutura-de-carne-si-varza</guid>
<title>Baozi cu Umplutura de Carne si Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5213/diverse-baozi-cu-umplutura-de-carne-si-varza</link>
<description><![CDATA[1. Se pune sarea in carnea tocata si se amesteca bine. Apoi, se adauga de trei ori apa in carne, amestecandu-se intr-un singur sens. Fiti atenti. Inainte de integrarea completa a]]></description>
<pubDate>Mon, 28 Aug 2017 20:43:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/959/desert-alvita-cu-napolitane</guid>
<title>Alvita cu Napolitane</title>
<link>https://rev.sorin.dok.twn.ro/retete/959/desert-alvita-cu-napolitane</link>
<description><![CDATA[Se freaca toate ingredientele cam 10-15 min cu mixerul (mai putin nucile) si apoi la aburi se coace tot cam 30-40 min amestecand mai mereu.   Am facut compozitia si am pus peste]]></description>
<pubDate>Mon, 28 Aug 2017 20:33:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3586/aperitive-pancetta-stesa</guid>
<title>Pancetta Stesa</title>
<link>https://rev.sorin.dok.twn.ro/retete/3586/aperitive-pancetta-stesa</link>
<description><![CDATA[Nu ca m-as da eu mare, dar nu-i pot spune acestui preparat decat pe nume: nu este nici slanina noastra cea de toate zillele (afumata, fiarta sau cruda) nu esta nici bacon, nu este]]></description>
<pubDate>Mon, 28 Aug 2017 19:15:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/640/ciorbe-supe-ciorba-a-la-grec</guid>
<title>Ciorba a la Grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/640/ciorbe-supe-ciorba-a-la-grec</link>
<description><![CDATA[Morcovul si patrunjelul il curatam, spalam si il taiem rondele. Rama il punem la incins punem peste morcovul si patrunjelul si le calim un pic, apoi stingem totul cu apa. Punem in]]></description>
<pubDate>Mon, 28 Aug 2017 19:02:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4501/salate-broccoli-inabusiti</guid>
<title>Broccoli Inabusiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4501/salate-broccoli-inabusiti</link>
<description><![CDATA[Spalam si curatam rapinii, folosim doar frunzele tinere (aruncam frunzele foarte mari si tulpina groasa sau le folosim in alta reteta) si bobocii care seamana cu niste mici]]></description>
<pubDate>Mon, 28 Aug 2017 13:15:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2385/desert-prajitura-cu-mac-nuci-caramelizate-si-portocale</guid>
<title>Prajitura cu Mac, Nuci Caramelizate si Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2385/desert-prajitura-cu-mac-nuci-caramelizate-si-portocale</link>
<description><![CDATA[Intr-un bol punem faina, macul, praful de copt si un praf de sare. In alt vas punem la topit margarina, cind s-a topit punem zaharul, smintina si ouale amestecam bine punind vasul]]></description>
<pubDate>Mon, 28 Aug 2017 08:49:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5723/ciorbe-supe-ciorba-de-varza-dulce-cu-fasole-galbena</guid>
<title>Ciorba de Varza Dulce cu Fasole Galbena</title>
<link>https://rev.sorin.dok.twn.ro/retete/5723/ciorbe-supe-ciorba-de-varza-dulce-cu-fasole-galbena</link>
<description><![CDATA[Curatam si taiem legumele dupa gust, eu am taiat morcovul, pastarnacul, radacina de patrunjel, ardeiul gras, ardeiul capia rondele, varza sub forma de fideluta, ceapa tocata]]></description>
<pubDate>Mon, 28 Aug 2017 07:51:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1911/muraturi-rosii-uscate-conservate-pentru-iarna</guid>
<title>Rosii Uscate, Conservate Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1911/muraturi-rosii-uscate-conservate-pentru-iarna</link>
<description><![CDATA[Alegeti rosii micute, dintr-un soi cu multa pulpa si putini samburi.  Spalati-le si stergeti-le de apa cu un servet, apoi taiati-le in doua, pe lungime (varf-codita). Asezati-le]]></description>
<pubDate>Mon, 28 Aug 2017 01:16:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2306/aperitive-garlic-brunch</guid>
<title>Garlic Brunch</title>
<link>https://rev.sorin.dok.twn.ro/retete/2306/aperitive-garlic-brunch</link>
<description><![CDATA[Punem repede o craticioara cu apa la fiert si deasupra un capac sita pe care asezam cele 4 buchetele de brocolli si le acoperim cu un alt capac de sticla mai bombat sa aiba loc]]></description>
<pubDate>Mon, 28 Aug 2017 00:17:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5566/desert-degetare</guid>
<title>Degetare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5566/desert-degetare</link>
<description><![CDATA[Mixati untul moale cu zaharul si vanilia pana devine un amestec cremos, apoi puneti galbenusul.  Adaugati faina cernuta impreuna cu praful de copt si sarea.   Din aluatul obtinut]]></description>
<pubDate>Mon, 28 Aug 2017 00:16:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1308/aperitive-aperitiv-gen-aspic-cu-smantana</guid>
<title>Aperitiv gen aspic cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1308/aperitive-aperitiv-gen-aspic-cu-smantana</link>
<description><![CDATA[Am amestecat toate ingredientele, am scuturat piper si sare peste &quot;inventie&quot; si le-am turnat in forma. Dupa 4 ore de stat la frigider am tinut 2 minute forma in apa fierbinte (sa]]></description>
<pubDate>Sun, 27 Aug 2017 23:26:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1416/peste-stiuca-umpluta</guid>
<title>Stiuca Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1416/peste-stiuca-umpluta</link>
<description><![CDATA[Stiuca se curata de piele. Carnea se scoate cu grija de pe oase si se da prin masina de tocat.   Toci cepele (sau prazul si ceapa) si le pui la calit intr-o tigaie, in putin ulei]]></description>
<pubDate>Sun, 27 Aug 2017 15:43:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6812/salate-salata-de-dovlecei-cu-maioneza</guid>
<title>Salata de Dovlecei cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6812/salate-salata-de-dovlecei-cu-maioneza</link>
<description><![CDATA[Se iau dovleceii dolofani (eu am avut doi, proaspat culesi din gradina) si se curata de coaja si de miez. Se taie bucatile sub forma de bastonase subtiri, pentru a fierbe cat mai]]></description>
<pubDate>Sun, 27 Aug 2017 15:07:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2344/ciorbe-supe-ciorba-de-orez-cu-mazare-si-piept-de-pui</guid>
<title>Ciorba de Orez cu Mazare si Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2344/ciorbe-supe-ciorba-de-orez-cu-mazare-si-piept-de-pui</link>
<description><![CDATA[Se folosesc doar legume albe pt ca este o ciorba alba, dar pata de culoare o constituie mazarea. Eu am folosit doua pungi de orez, (o cutie contine 4 pungi si costa in Kaufland 3-4]]></description>
<pubDate>Sun, 27 Aug 2017 08:15:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5163/desert-paine-prajita-in-ou</guid>
<title>Paine Prajita in Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/5163/desert-paine-prajita-in-ou</link>
<description><![CDATA[Painea se taie felii si se pune intr-un bol cu peretii inalti. Separat, laptele se pune la foc, impreuna cu zaharul, coaja de lamaie si tija de scortisoara.   Cand acesta incepe sa]]></description>
<pubDate>Sun, 27 Aug 2017 04:57:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4513/salate-pilaf-simplu-din-hrisca-cu-ciuperci</guid>
<title>Pilaf Simplu din Hrisca cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4513/salate-pilaf-simplu-din-hrisca-cu-ciuperci</link>
<description><![CDATA[Fierbeti hrisca- http: //www. Reteteculinare. Ro/forum/discutii/cum_se_fierbe_hrisca-11214/ Intre timp, curatati ciupercile, feliati palariile si tocati marunt piciorusele.]]></description>
<pubDate>Sun, 27 Aug 2017 04:44:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4933/desert-prajitura-cu-mac</guid>
<title>Prajitura cu Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/4933/desert-prajitura-cu-mac</link>
<description><![CDATA[Se mixeaza bine galbenusurile cu zaharul, macul macinat si margarina topita. Continuati sa mixati bine, adaugand faina, laptele, aroma de vanilie si bicarbonatul stins cu putin]]></description>
<pubDate>Sun, 27 Aug 2017 01:19:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2698/paste-pizza-cannelloni-cu-spanac-si-ricotta</guid>
<title>Cannelloni cu Spanac si Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2698/paste-pizza-cannelloni-cu-spanac-si-ricotta</link>
<description><![CDATA[Fierbeti spanacul bine spalat in apa clocotita cu sare pana se inmoaie. Clatiti-l imediat cu apa rece, puneti-l la scurs si treceti-l prin sita sau maruntiti-l foarte bine.]]></description>
<pubDate>Sat, 26 Aug 2017 20:10:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/48/desert-tort-tinkerbelle</guid>
<title>Tort Tinkerbelle</title>
<link>https://rev.sorin.dok.twn.ro/retete/48/desert-tort-tinkerbelle</link>
<description><![CDATA[Se incalzeste cuptorul la 325F (~165C). Se tapeteaza trei forme de 9 inch (~22cm).  Se combina faina cu 225 gr zahar, cu praful de copt, sarea si se amesteca pana se combina bine.]]></description>
<pubDate>Sat, 26 Aug 2017 14:29:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5274/desert-tort-de-toamna</guid>
<title>Tort de Toamna</title>
<link>https://rev.sorin.dok.twn.ro/retete/5274/desert-tort-de-toamna</link>
<description><![CDATA[Blat:  Albusurile se amesteca cu sarea, dupa care se bat spuma cu zaharul. Separat se amesteca galbenusurile cu ciocolata rasa (pe partea mai mare a razatoarei). Cand albusurile]]></description>
<pubDate>Sat, 26 Aug 2017 13:04:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1023/diverse-carne-de-vita-cu-sos-de-hrean</guid>
<title>Carne de Vita cu Sos de Hrean</title>
<link>https://rev.sorin.dok.twn.ro/retete/1023/diverse-carne-de-vita-cu-sos-de-hrean</link>
<description><![CDATA[Carnea de vita de fierbe bine bine, cartofii de asemenea.  Pentru sosul de hrean, stingem o lingura de faina in uleiul de masline, adaugam apa.   Lasam sa fiarba si spre final]]></description>
<pubDate>Sat, 26 Aug 2017 12:48:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2852/diverse-cartofi-crocanti-cu-pesmet-si-cascaval</guid>
<title>Cartofi Crocanti cu Pesmet si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/2852/diverse-cartofi-crocanti-cu-pesmet-si-cascaval</link>
<description><![CDATA[Taiati in sferturi cartofii curatati de coaja.   Dati-i in 2- 3 clocote intr-un vas cu apa sarata. Scurgeti.   Amestecati cu sare si pesmet pe toate fetele.   Puneti-i intr-o tava]]></description>
<pubDate>Sat, 26 Aug 2017 11:09:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/249/carne-friptura-de-miel-impanata-cu-usturoi-si-slanina-afumata</guid>
<title>Friptura de miel impanata cu usturoi si slanina afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/249/carne-friptura-de-miel-impanata-cu-usturoi-si-slanina-afumata</link>
<description><![CDATA[Se fac mici taieturi in carne cu virful unui cutit si in taietura asezam felii de usturoi taiate in 2 sau 4 si felie de slanina afumata. Dupa ce am impanat astfel bucatile de carne]]></description>
<pubDate>Sat, 26 Aug 2017 08:31:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5749/muraturi-fasole-pastai-uscata-la-soare</guid>
<title>Fasole Pastai Uscata la Soare</title>
<link>https://rev.sorin.dok.twn.ro/retete/5749/muraturi-fasole-pastai-uscata-la-soare</link>
<description><![CDATA[Am avut destul de multa fasole in gradina anul asta asa ca am decis sa pun si pentru iarna la congelator dar sa si usuc niste pastai. Pentru cine nu are uscator de fructe/legume]]></description>
<pubDate>Sat, 26 Aug 2017 02:50:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2296/aperitive-mamaliga-pripita-cu-lapte</guid>
<title>Mamaliga Pripita cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2296/aperitive-mamaliga-pripita-cu-lapte</link>
<description><![CDATA[Faceti o mamaliga pripita.  Puneti in farfurie o portie de mamaliga peste care turnati laptele.   Puteti servi laptele fierbinte cu mamaliga rece sau laptele rece cu mamaliga]]></description>
<pubDate>Fri, 25 Aug 2017 23:26:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5033/paste-pizza-paste-linguine-cu-sardine-in-ulei</guid>
<title>Paste (Linguine) cu Sardine (in Ulei)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5033/paste-pizza-paste-linguine-cu-sardine-in-ulei</link>
<description><![CDATA[- se pune la fiert apa pentru paste. Cind clocoteste adaugam sarea si curcuma* (sau un virf de cutit de sofran), amestecam sa se dizolve bine si amestecam si varsam pastele. Le]]></description>
<pubDate>Fri, 25 Aug 2017 21:49:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3479/desert-biscuiti-florentini</guid>
<title>Biscuiti Florentini</title>
<link>https://rev.sorin.dok.twn.ro/retete/3479/desert-biscuiti-florentini</link>
<description><![CDATA[* Fructele confiate (mango, caise, curmale) se taie taie marunt (aveti nevoie pentru acest timp de lucru de un cutit foarte bine ascutit). Folosind trei feluri de fructe confiate]]></description>
<pubDate>Fri, 25 Aug 2017 16:53:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5307/diverse-ardei-umpluti-iii</guid>
<title>Ardei Umpluti III</title>
<link>https://rev.sorin.dok.twn.ro/retete/5307/diverse-ardei-umpluti-iii</link>
<description><![CDATA[Orezul se alege (daca e cazul) si se spala bine. Se pune apoi la inmuiat in apa fierbinte 30-60 de minute (cat se face compozitia).   Ceapa se toaca si se pune in ulei la calit.]]></description>
<pubDate>Fri, 25 Aug 2017 16:02:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6695/aperitive-paste-cu-branza-si-sunca-taraneasca</guid>
<title>Paste cu Branza si Sunca Taraneasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6695/aperitive-paste-cu-branza-si-sunca-taraneasca</link>
<description><![CDATA[Se fierb pastele al dente in apa cu putina sare si o lingura de ulei (sa nu se lipeasca).  Se preincalzeste cuptorul. Intre timp, se rad cascavalul, branza si se taie in felii]]></description>
<pubDate>Fri, 25 Aug 2017 14:30:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5030/desert-muffins-cu-zmeura-capsuni-si-ciocolata-amaruie</guid>
<title>Muffins cu Zmeura, Capsuni si Ciocolata Amaruie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5030/desert-muffins-cu-zmeura-capsuni-si-ciocolata-amaruie</link>
<description><![CDATA[Intr-un bol cu telul bateti ouale cu zaharul pentru 2-3 minute. Puneti apoi vanilia, laptele si untul. Inglobati si acestea apoi lasati deoparte.   Incalziti cuptorul la 220 c (gaz]]></description>
<pubDate>Fri, 25 Aug 2017 07:32:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4966/carne-focaccia-genoveze-a-fugassa</guid>
<title>Focaccia Genoveze/a Fugassa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4966/carne-focaccia-genoveze-a-fugassa</link>
<description><![CDATA[- Intr-un castron varsati apa impreuna cu sarea (15 gr) si zaharul si amestecati pina se topeste zaharul si acum varsati 50 ml de ulei in aceasta apa.   - Adaugati 300 gr de faina]]></description>
<pubDate>Fri, 25 Aug 2017 01:26:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4103/diverse-friganele-umplute-bundas-kener-umplut</guid>
<title>Friganele Umplute (Bundas Kener Umplut)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4103/diverse-friganele-umplute-bundas-kener-umplut</link>
<description><![CDATA[Se aleg felii de paine egale ca marime si grosime, doua din ele se ung cu unt, celelalte doua cu mustar (asta doar daca va place) . Peste unt (pe doar doua felii) se presara cateva]]></description>
<pubDate>Thu, 24 Aug 2017 21:45:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4713/desert-esenta-de-citrice</guid>
<title>Esenta de Citrice</title>
<link>https://rev.sorin.dok.twn.ro/retete/4713/desert-esenta-de-citrice</link>
<description><![CDATA[Daca utilizati frecvent esenta de portocale sau lamai pentru a da aroma de citrice diverselor preparate atunci va recomand sa va preparati singuri aceasta esenta folosind numai]]></description>
<pubDate>Thu, 24 Aug 2017 10:05:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6733/desert-prajitura-ruseasca-cu-branza</guid>
<title>Prajitura ruseasca cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6733/desert-prajitura-ruseasca-cu-branza</link>
<description><![CDATA[Branza o amestecam cu putina sare, adaugam ouale unul cate unul, pe urma zaharul, iaurtul, vanilia grisul si faina, amestecam bine pana omogenizam toate ingredientele.  Turnam]]></description>
<pubDate>Thu, 24 Aug 2017 03:57:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5942/desert-cheesecake-cu-ricotta-si-mascarpone</guid>
<title>Cheesecake cu Ricotta si Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/5942/desert-cheesecake-cu-ricotta-si-mascarpone</link>
<description><![CDATA[Se mixeaza bine biscuitii pana devin ca un pesmet. Se amesteca cu untul topit pe baie de aburi sau microunde. Intr-o tava rotunda, diametru 22-24 cm tapetata cu hartie de cuptor,]]></description>
<pubDate>Thu, 24 Aug 2017 03:21:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4913/desert-gulab-jamun</guid>
<title>Gulab Jamun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4913/desert-gulab-jamun</link>
<description><![CDATA[Pentru sirop:  - Se pun intr-o oala zaharul, apa, cardamomul si apa de trandafiri.  - Se amesteca ingredientele cu o lingura din lemn si se pune oala la foc mic - mediu, amestecand]]></description>
<pubDate>Thu, 24 Aug 2017 02:01:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3902/carne-paine-alba-impletita-dintr-o-singura-bucata</guid>
<title>Paine Alba Impletita dintr-o singura bucata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3902/carne-paine-alba-impletita-dintr-o-singura-bucata</link>
<description><![CDATA[Din cantitatea data trebuie sa iasa o paine de jumatate de kg.   In faina cernuta si asezata intr-un vas se pune drojdia in mijloc, se adauga putina apa calda (din cea prevazuta in]]></description>
<pubDate>Wed, 23 Aug 2017 23:39:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2523/desert-foitaj-cu-visine-si-migdale</guid>
<title>Foitaj cu Visine si Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2523/desert-foitaj-cu-visine-si-migdale</link>
<description><![CDATA[Decongelati aluatul.  Puneti visinele la scurs.   Dizolvati amidonul in cateva linguri din compotul de visine, apoi adaugati-l in circa 120 ml zeama de compot ce fierbe impreuna cu]]></description>
<pubDate>Wed, 23 Aug 2017 21:41:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3561/aperitive-clatite-rusesti-cu-branza-de-vaci-si-stafide</guid>
<title>Clatite Rusesti cu Branza de Vaci si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/3561/aperitive-clatite-rusesti-cu-branza-de-vaci-si-stafide</link>
<description><![CDATA[Aluat:  Mixati bine branza de vaci, sarea, zaharul, ouale si    din cantitatea de sana (lapte batut). Inglobati faina.  Separat, amestecati cealalta jumatate de sana (lapte batut)]]></description>
<pubDate>Wed, 23 Aug 2017 10:05:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2384/desert-biscuiti-de-spritati</guid>
<title>Biscuiti de Spritati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2384/desert-biscuiti-de-spritati</link>
<description><![CDATA[Margarina se freaca cu zaharul apoi de adauga coaja de lamaie si restul ingredientelor. Se lasa cel putin 30 de min (45min) la frigider sa se intareasca.   Se fac direct in tava.]]></description>
<pubDate>Wed, 23 Aug 2017 01:35:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5136/ciorbe-supe-gazpacho-andaluz-i</guid>
<title>Gazpacho Andaluz I</title>
<link>https://rev.sorin.dok.twn.ro/retete/5136/ciorbe-supe-gazpacho-andaluz-i</link>
<description><![CDATA[Se spala bine toate legumele. Castravetele se curata de coaja, ardeiul gras se curata de seminte, iar rosiile, daca sunt bine coapte se pot curata usor, fara a mai fi nevoie sa le]]></description>
<pubDate>Tue, 22 Aug 2017 21:22:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4397/peste-macrou-la-cuptor-in-sos-tomat</guid>
<title>Macrou la Cuptor in Sos Tomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4397/peste-macrou-la-cuptor-in-sos-tomat</link>
<description><![CDATA[Hehehe, au tercut si sarbatorile! Si cu bune si cu rele, Un An No fericit doresc tuturor, spor la gatit si sper sa iau si eu macar un polonic: lol: !   Scuzati-mi lipsa de la apel,]]></description>
<pubDate>Tue, 22 Aug 2017 17:46:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3186/diverse-risotto-cu-mazare-si-pastrama-de-vita</guid>
<title>Risotto cu Mazare si Pastrama de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/3186/diverse-risotto-cu-mazare-si-pastrama-de-vita</link>
<description><![CDATA[O reteta facuta din linkuri ati mai citit vreodata? Ei, daca nu, o vedeti pe asta.  risotto upgrade   1. Risotto -]]></description>
<pubDate>Tue, 22 Aug 2017 15:48:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4039/aperitive-aperitiv-cu-mousse-de-ton-si-branza</guid>
<title>Aperitiv cu Mousse de Ton si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4039/aperitive-aperitiv-cu-mousse-de-ton-si-branza</link>
<description><![CDATA[Se face un blat din ingredientele mentionate astfel: se amesteca toate mai putin albusurile.  Albusurile se bat spuma si se adauga la urma amestecand lejer. Se imparte compozitia]]></description>
<pubDate>Tue, 22 Aug 2017 12:29:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3919/diverse-maro-pesto-de-bob</guid>
<title>Maro - Pesto de Bob</title>
<link>https://rev.sorin.dok.twn.ro/retete/3919/diverse-maro-pesto-de-bob</link>
<description><![CDATA[- se strivesc in mojar (puteti sa le mixati in blender daca va grabiti dar e mai bine in mojar) bobele cu usturoiul, putina sare si frunzele de menta pina devine o pasta (un pesto)]]></description>
<pubDate>Tue, 22 Aug 2017 10:13:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4725/salate-ciuperci-pleurotus-la-cuptor</guid>
<title>Ciuperci Pleurotus, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4725/salate-ciuperci-pleurotus-la-cuptor</link>
<description><![CDATA[Curatati ciupercile si taiati-le feliute. Caliti ceapa / prazul in putin ulei incins, adaugati ciupercile si lasati la foc mic, amestecand, pana cand ciupercile incep sa se inmoaie]]></description>
<pubDate>Tue, 22 Aug 2017 10:03:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4824/aperitive-galette-bretonne-dauphinoise-and-saucisse</guid>
<title>Galette Bretonne: Dauphinoise and Saucisse</title>
<link>https://rev.sorin.dok.twn.ro/retete/4824/aperitive-galette-bretonne-dauphinoise-and-saucisse</link>
<description><![CDATA[clatite / galette   - am amestecat ouale batute cu faina, sarea si am adaugat apa amestecaind mereu pina cind am obtinut un aluat destul de lichid si mai ales fara cocoloase.  - am]]></description>
<pubDate>Tue, 22 Aug 2017 08:07:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6679/desert-tort-cu-piscoturi-si-fructe</guid>
<title>Tort cu Piscoturi si Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6679/desert-tort-cu-piscoturi-si-fructe</link>
<description><![CDATA[Se spala fructele. O caisa, o piersica si kiwi se pastreaza pentru ornat. Restul se taie cubulete mici. Banana se taie rondele. Ananasul se pune la scurs. Se pastreaza 2-3 lg de]]></description>
<pubDate>Tue, 22 Aug 2017 02:45:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3277/muraturi-sirop-de-visine</guid>
<title>Sirop de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3277/muraturi-sirop-de-visine</link>
<description><![CDATA[Spalati foarte bine visinele fara codite, in mai multe ape si puneti la scurs. Indepartati samburii si puneti-le intr-un vas mai mare (capacitate de minim 10 l) impreuna cu apa]]></description>
<pubDate>Tue, 22 Aug 2017 02:21:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4689/desert-prajitura-cremoasa</guid>
<title>Prajitura Cremoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4689/desert-prajitura-cremoasa</link>
<description><![CDATA[Blat Cerneti impreuna faina, praful de copt, cacao si budinca instant de ciocolata.  Bateti albusurile spuma tare cu    din cantitatea de zahar.   Separat frecati galbenusurile cu]]></description>
<pubDate>Mon, 21 Aug 2017 21:42:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3013/desert-tort-cu-crema-de-amandina</guid>
<title>Tort cu Crema de Amandina</title>
<link>https://rev.sorin.dok.twn.ro/retete/3013/desert-tort-cu-crema-de-amandina</link>
<description><![CDATA[Se bat albusurile cu 5 linguri de zahar, si galbenusurile la fel. Se amesteca ouale, dupa care se adauga faina amestecata cu praful de copt si zaharul vanilat. Se amesteca bine si]]></description>
<pubDate>Mon, 21 Aug 2017 16:33:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6273/desert-braduti-dulci</guid>
<title>Braduti dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6273/desert-braduti-dulci</link>
<description><![CDATA[Gustosi si de mare efect.    Intr-un vas punem laptele si adaugam zaharul .Punem vasul pe foc mic si amestecam pana zaharul se topeste. Dam deoparte si adaugam untul si esenta de]]></description>
<pubDate>Mon, 21 Aug 2017 11:59:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2027/desert-cornulete-cu-gem-si-nuca</guid>
<title>Cornulete cu Gem si Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2027/desert-cornulete-cu-gem-si-nuca</link>
<description><![CDATA[Se face o plamadeala din drojdie, lapte cald (nu fierbinte), zahar si 4 linguri de faina. Se lasa sa creasca la cald. In acest timp se freaca untul cu galbenusurile si cu un praf]]></description>
<pubDate>Mon, 21 Aug 2017 09:33:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1550/diverse-crema-de-fasole-cu-maioneza</guid>
<title>Crema de Fasole cu Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1550/diverse-crema-de-fasole-cu-maioneza</link>
<description><![CDATA[Fierbem fasolea separat, facem maioneza.  Cand s-a racit fasolea, adaugam conserva.  Mixam bine, adaugam maioneza restul ingredientelor.  La urma servim cu ceapa taiata marunt sau]]></description>
<pubDate>Mon, 21 Aug 2017 05:18:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3035/carne-friptura-de-miel-cu-salata</guid>
<title>Friptura de Miel cu Salata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3035/carne-friptura-de-miel-cu-salata</link>
<description><![CDATA[Pulpa de miel o condimentam, presaram patrunjel taiat peste ea, usturoiul taiat marunt, ungem cu ulei, in tava punem apa si bucatile de morcov si bagam la cuptor.  In tava se mai]]></description>
<pubDate>Mon, 21 Aug 2017 01:55:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1881/muraturi-agica-sos-de-legume-picant-pentru-iarna</guid>
<title>Agica-sos de Legume Picant, Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1881/muraturi-agica-sos-de-legume-picant-pentru-iarna</link>
<description><![CDATA[Pregatiti separat, din timp, sucul de rosii. Spalati si curatati de seminte ingredientele. Tocati marunt patrunjelul si mararul verde.  Treceti prin masina de tocat carne, separat,]]></description>
<pubDate>Sun, 20 Aug 2017 16:51:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5410/salate-salata-de-conopida-cu-ceapa-rosie</guid>
<title>Salata de Conopida cu Ceapa Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5410/salate-salata-de-conopida-cu-ceapa-rosie</link>
<description><![CDATA[Conopida se fierbe. Dupa ce a fiert se scurge bine, se taie buchetele micute si se lasa la racit.   Ceapa se taie julien, usturoiul rondele subtiri si se amesteca cu patrunjelul]]></description>
<pubDate>Sun, 20 Aug 2017 13:34:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5678/desert-pasca-fara-aluat</guid>
<title>Pasca (fara aluat)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5678/desert-pasca-fara-aluat</link>
<description><![CDATA[- Se unteaza si se tapeteazacu faina suprafata unei tavi rotunde cu pereti detasabili si diametrul 25 cm.  - Se pregatesc ingredientele necesare (inclusiv semintele unei pastai de]]></description>
<pubDate>Sun, 20 Aug 2017 13:18:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4905/salate-spanac-cu-masala-si-paneer</guid>
<title>Spanac cu Masala si Paneer</title>
<link>https://rev.sorin.dok.twn.ro/retete/4905/salate-spanac-cu-masala-si-paneer</link>
<description><![CDATA[Puneti la fiert spanacul in apa clocotita pentru 1- 2 min. Scurgeti. Pastrati separat o parte din lichid.  Transferati spanacul scurs intr-un blender impreuna cu putina apa (in]]></description>
<pubDate>Sun, 20 Aug 2017 09:42:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3626/diverse-mamaliga-reciclata</guid>
<title>Mamaliga Reciclata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3626/diverse-mamaliga-reciclata</link>
<description><![CDATA[Slanina o prajim putintel si o lasam deoparte, restul de friptura il taiem cuburele, branzeturile le dam pe razatoare.  Pregatim un vas termorezistent, punem pe fundul vasului,]]></description>
<pubDate>Sun, 20 Aug 2017 02:10:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1760/muraturi-dulceata-de-caise-intregi</guid>
<title>Dulceata de Caise Intregi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1760/muraturi-dulceata-de-caise-intregi</link>
<description><![CDATA[Caisele le spalam bine in apa rece. Le scoatem samburii si ii rupem in doua. De preferat ar fi sa folositi caisele foarte bine coapte. Caisele desamburite le punem in cratita pe]]></description>
<pubDate>Sat, 19 Aug 2017 20:57:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5054/carne-pui-marinat-cu-tandoori</guid>
<title>Pui Marinat cu Tandoori</title>
<link>https://rev.sorin.dok.twn.ro/retete/5054/carne-pui-marinat-cu-tandoori</link>
<description><![CDATA[Intr-un blender puneti toate ingredientele in afara de pui si pulsati pana obtineti o pasta fina. Impungeti de cateva ori bucatile de pui cu un cutit sau o furculita apoi puneti]]></description>
<pubDate>Sat, 19 Aug 2017 18:09:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5936/desert-tort-de-ciocolata-amara-si-nutella</guid>
<title>Tort de Ciocolata Amara si Nutella</title>
<link>https://rev.sorin.dok.twn.ro/retete/5936/desert-tort-de-ciocolata-amara-si-nutella</link>
<description><![CDATA[Se freaca untul moale cu zaharul pana devine o crema spumoasa.   Se topeste ciocolata pe baie de aburi sau la mw.   Se separa albusurile de galbenusuri.   Galbenusurile se pun]]></description>
<pubDate>Sat, 19 Aug 2017 08:34:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6510/desert-prajitura-cu-mere-si-aluat-razuit</guid>
<title>Prajitura cu Mere si Aluat Razuit</title>
<link>https://rev.sorin.dok.twn.ro/retete/6510/desert-prajitura-cu-mere-si-aluat-razuit</link>
<description><![CDATA[Aluat:   Intr-un bol amestecam faina cu nuca si praful de copt. Adaugam untul taiat cuburi, zaharul si galbenusul si framantam bine pana cand obtinem un aluat nelipicios.]]></description>
<pubDate>Sat, 19 Aug 2017 04:11:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5276/desert-tiramisu-cu-dovleac</guid>
<title>Tiramisu cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5276/desert-tiramisu-cu-dovleac</link>
<description><![CDATA[* Dovleacul trebuie copt si apoi mixat sau trecut prin sita. Daca nu va place copt, il radeti si il caliti in tigaie si il indulciti cu zahar dupa gust. Trebuie sa rezulte uscat,]]></description>
<pubDate>Sat, 19 Aug 2017 02:34:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4084/salate-cum-se-curata-ardeii-iuti-si-se-taie-fasii-sau-cubulete</guid>
<title>Cum se Curata Ardeii Iuti si se Taie Fasii sau Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4084/salate-cum-se-curata-ardeii-iuti-si-se-taie-fasii-sau-cubulete</link>
<description><![CDATA[Pasul 1: Taiati ardeii iuti in sferturi pe lungime  Taiati capatul cu codita al ardeiului iute.  Sectionati-l in jumatate, pe lungime, apoi in sferturi, taind fiecare jumatate in]]></description>
<pubDate>Fri, 18 Aug 2017 23:22:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2395/diverse-carne-cu-legume-si-porumb</guid>
<title>Carne cu Legume si Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/2395/diverse-carne-cu-legume-si-porumb</link>
<description><![CDATA[Se taie carnea fasii lungi si se pune la prajit intr-o lingura de ulei. Se curata si se taie morcovul in fasii lungi si se adauga peste carne.   Capia se taie rondele si se adauga.]]></description>
<pubDate>Fri, 18 Aug 2017 02:52:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3336/desert-chec-usor-de-lamaie</guid>
<title>Chec Usor de Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3336/desert-chec-usor-de-lamaie</link>
<description><![CDATA[Se incalzeste cuptorul la 180 grade Celsius  Se bat foarte bine spuma albusurile. Se adauga tot zaharul (si cel simplu, si cel vanilat) deodata si se bat impreuna pana cand se]]></description>
<pubDate>Fri, 18 Aug 2017 01:59:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5421/desert-coaja-de-portocala-confiata</guid>
<title>Coaja de portocala confiata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5421/desert-coaja-de-portocala-confiata</link>
<description><![CDATA[- Coaja portocalei se spala si se sterge cu un servetel absorbant.  - Se taie coaja felii (fara a taia miezul fructului).  - Se indeparteaza coajasi se taie partea alba aflata in]]></description>
<pubDate>Fri, 18 Aug 2017 01:51:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5621/carne-costita-de-porc-marinata-la-cuptor</guid>
<title>Costita de Porc Marinata, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5621/carne-costita-de-porc-marinata-la-cuptor</link>
<description><![CDATA[Spalati costita si puneti-o intr-o oala. Turnati peste ea bere cat sa o acopere (puteti pune    bere si    apa). Adaugati frunzele de dafin maruntite, cimbrul, boabele de piper si]]></description>
<pubDate>Thu, 17 Aug 2017 21:17:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3352/carne-rustic-potatoes-bread-paine-taraneasca-cu-cartofi</guid>
<title>Rustic Potatoes Bread (Paine Taraneasca cu Cartofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3352/carne-rustic-potatoes-bread-paine-taraneasca-cu-cartofi</link>
<description><![CDATA[Cartofii se spala se curata bine de tot coaja prin spalare puternica (se poate lasa coaja pe cartofi sau se poate curata, dorinta va apartine, dar eu va spun din experienta ca este]]></description>
<pubDate>Thu, 17 Aug 2017 18:54:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2098/bauturi-vanilie-ness</guid>
<title>Vanilie Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/2098/bauturi-vanilie-ness</link>
<description><![CDATA[Amestecati toate ingredientele, in blender sau cu mixerul. Turnati compozitia obtinuta in pahar de sticla.   Separat, bateti laptele pentru ornat, in blender, pana se spumeaza si]]></description>
<pubDate>Thu, 17 Aug 2017 16:24:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5065/carne-tortillas</guid>
<title>Tortillas</title>
<link>https://rev.sorin.dok.twn.ro/retete/5065/carne-tortillas</link>
<description><![CDATA[Se amesteca ingredientele uscate. Se adauga uleiul, apoi treptat laptele caldut. Se framanta bine, pana cand aluatul se aduna tot intr-o bila elastic. Eu l-am facut la robot, dar]]></description>
<pubDate>Thu, 17 Aug 2017 13:14:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2299/aperitive-mamaliga-pripita-cu-branza-la-cuptor</guid>
<title>Mamaliga Pripita cu Branza, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2299/aperitive-mamaliga-pripita-cu-branza-la-cuptor</link>
<description><![CDATA[Faceti o mamaliga pripita din faina de malai, apa si sare.  Vezi link-ul: http://www.retete/forum/discutii/mamaliga_pripita-6658/  Ungeti o forma termorezistenta cu unt si puneti]]></description>
<pubDate>Thu, 17 Aug 2017 07:17:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/413/desert-clatite-cu-mere-si-sirop-de-artar</guid>
<title>Clatite cu mere si sirop de artar</title>
<link>https://rev.sorin.dok.twn.ro/retete/413/desert-clatite-cu-mere-si-sirop-de-artar</link>
<description><![CDATA[Se bat ouale, se adauga sarea, laptele, zaharul, praful de vanilie si faina pana se face un aluat de clatite mai gros. Merele se storc bine de zeama si se pun in aluat, se amesteca]]></description>
<pubDate>Thu, 17 Aug 2017 06:24:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6186/slow-cooking-pulpa-de-porc-in-sos-de-ceapa-si-leurda</guid>
<title>Pulpa de porc, in sos de ceapa si leurda</title>
<link>https://rev.sorin.dok.twn.ro/retete/6186/slow-cooking-pulpa-de-porc-in-sos-de-ceapa-si-leurda</link>
<description><![CDATA[Spalam ceapa si leurda si le tocam. In aparatul de gatit, punem ceapa si leurda tocate. Adaugam rosiile uscate si o lingura ulei. Carnea o spalam si o stergem cu un servet de]]></description>
<pubDate>Thu, 17 Aug 2017 06:11:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3519/aperitive-blinis-cu-hrisca-si-sos-de-iaurt-cu-chilli</guid>
<title>Blinis cu Hrisca si Sos de Iaurt cu Chilli</title>
<link>https://rev.sorin.dok.twn.ro/retete/3519/aperitive-blinis-cu-hrisca-si-sos-de-iaurt-cu-chilli</link>
<description><![CDATA[Sos:  Omogenizati ingredientele si dati la rece pentru aproximativ 20 min.   Blinis:  Desfaceti drojdia in laptele caldut si adaugati galbenusul.  Separat, amestecati intr-un bol,]]></description>
<pubDate>Thu, 17 Aug 2017 04:31:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6201/diverse-chiftelute-in-sos-picant-de-rosii</guid>
<title>Chiftelute in sos picant de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6201/diverse-chiftelute-in-sos-picant-de-rosii</link>
<description><![CDATA[Pentru chiftelute: Asezam carnea tocata intr-un vas, adaugam condimentele, ouale, usturoiul pisat si zarzavatul tocat marunt. Amestecam bine toate ingredientele pana la]]></description>
<pubDate>Thu, 17 Aug 2017 02:57:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2182/desert-glace-ananas</guid>
<title>Glac   ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/2182/desert-glace-ananas</link>
<description><![CDATA[Batem cu ajutorul unui mixer mascarponele cu zaharul, zaharul vanilat si esenta. Amestecam cu frisca.  Scurgem zeama de la compotul de ananas, fructa o taiam maruntel si inmuiem]]></description>
<pubDate>Thu, 17 Aug 2017 00:25:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1460/desert-briose-negricioase</guid>
<title>Briose negricioase</title>
<link>https://rev.sorin.dok.twn.ro/retete/1460/desert-briose-negricioase</link>
<description><![CDATA[Toate ingredientele trebuie sa fie la temperatura camerei. Amestecam untul cu zaharul, mierea, zaharul vanilinat, coaja de lamaie si un praf de sare. Adaugam de rand ouale unul]]></description>
<pubDate>Wed, 16 Aug 2017 22:14:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3272/muraturi-ciuperci-uscate-pentru-iarna</guid>
<title>Ciuperci Uscate pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3272/muraturi-ciuperci-uscate-pentru-iarna</link>
<description><![CDATA[Curatati bine de impuritati ciupercile, prin periere. Separati palariile de picioruse. Feliati-le. Asezati-le pe gratarele aparatului de uscat alimente, puneti capacul, conectati]]></description>
<pubDate>Wed, 16 Aug 2017 20:26:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/295/salate-omleta-cu-sparanghel</guid>
<title>Omleta cu sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/295/salate-omleta-cu-sparanghel</link>
<description><![CDATA[Se bat bine ouale cu putina sare si piper,apoi se pune in tigaia bine incalzita cu putin ulei, la foc mediu. Dupa cateva minute se acopera putin si cu capac, asa incat oul se]]></description>
<pubDate>Wed, 16 Aug 2017 20:13:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1120/paste-pizza-o-altfel-de-lasagna</guid>
<title>O Altfel de ... Lasagna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1120/paste-pizza-o-altfel-de-lasagna</link>
<description><![CDATA[Se amesteca toate ingredientele in afara de lapte. Se subtiaza amestecul de branza cu laptele   Se aseaza intr-o forma (eu am folosit o forma de cozonac de data aceasta, dar pentru]]></description>
<pubDate>Wed, 16 Aug 2017 19:32:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4091/paste-pizza-gratin-din-farfalle-cu-sunca-si-varza</guid>
<title>Gratin din Farfalle cu Sunca si Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/4091/paste-pizza-gratin-din-farfalle-cu-sunca-si-varza</link>
<description><![CDATA[Preancalziti cuptorul la 170 grade.  Ungeti cu unt un vas termorezistent si presarati 1/3 din cascavalul ras. Dati deoparte.  Fierbeti pastele fainoase conform indicatiilor de pe]]></description>
<pubDate>Wed, 16 Aug 2017 19:14:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1582/diverse-tajina-de-pui-cu-smochine-si-miere</guid>
<title>Tajina de Pui cu Smochine si Miere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1582/diverse-tajina-de-pui-cu-smochine-si-miere</link>
<description><![CDATA[Daca folositi smochine uscate le vom inmuia in apa calduta, daca folositi proaspete sau congelate le taiem direct in 4. Intr-o craticioara adanca sau speciala tajina se incing 4]]></description>
<pubDate>Wed, 16 Aug 2017 09:48:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3499/desert-reteta-greceasca-de-budinca-de-gris-cu-fructe-uscate</guid>
<title>Reteta Greceasca de Budinca de Gris cu Fructe Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3499/desert-reteta-greceasca-de-budinca-de-gris-cu-fructe-uscate</link>
<description><![CDATA[Preancalziti cuptorul.  Ungeti cu unt o tava, inclusiv peretii laterali si presarati cu zahar tos peste partea unsa, avand grija ca pe fundul tavii sa aveti un strat de zahar cu o]]></description>
<pubDate>Wed, 16 Aug 2017 02:20:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3764/desert-caramel</guid>
<title>Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3764/desert-caramel</link>
<description><![CDATA[Zaharul se pune intr-un vas si se pune la foc mic. Fara a mesteca in el (eu scutur vasul) il lasam pe foc pana devine la culoare maro-auriu! Il luam de pe foc si mestecam bine,]]></description>
<pubDate>Tue, 15 Aug 2017 23:13:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6562/salate-ghiveci-de-legume</guid>
<title>Ghiveci de legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6562/salate-ghiveci-de-legume</link>
<description><![CDATA[Varza se spala si se taie fasii subtiri.  Ardeiul se curata de seminte, se spala si se in taie bucati lungi si subtiri.  Telina se curata, se spala si se taie in bucati mici.]]></description>
<pubDate>Tue, 15 Aug 2017 21:23:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2999/aperitive-pizza-blanca</guid>
<title>Pizza Blanca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2999/aperitive-pizza-blanca</link>
<description><![CDATA[Se taie in feliute subtiri ceapa. Se taie si usturoiul.   Se caleste ceapa alba, cea rosie si usturoiul in ulei.   Cand au inceput sa se rumeneasca se ia tigaia de pe foc si se]]></description>
<pubDate>Tue, 15 Aug 2017 19:21:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/384/diverse-varza-bulgareasca</guid>
<title>Varza bulgareasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/384/diverse-varza-bulgareasca</link>
<description><![CDATA[Varza se spala in apa rece si se stoarce. La varza se adauga ceapa taiata marunt, cana de orez si cana de bulion (eu am turnat bulionul ulterior deoarece am uitat) si se]]></description>
<pubDate>Tue, 15 Aug 2017 14:25:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1216/diverse-mamaliga-frecata</guid>
<title>Mamaliga Frecata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1216/diverse-mamaliga-frecata</link>
<description><![CDATA[Punem 3 l apa la fiert cu 1 lingura de sare (intr-o oala mai inalta). Cand apa fierbe adaugam 700 gr faina de malai in asa fel incat sa nu se disperseze prin oala, sa ramana intr-o]]></description>
<pubDate>Tue, 15 Aug 2017 09:44:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6390/diverse-gat-de-curcan-aromat-cu-five-spices-gatit-la-cuptor</guid>
<title>Gat de curcan aromat cu five spices, gatit la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6390/diverse-gat-de-curcan-aromat-cu-five-spices-gatit-la-cuptor</link>
<description><![CDATA[Curatati gaturile de pielita si crestati-le pana la os, de jur imprejur, in cateva locuri.  Spalati bine gaturile, lasati-le la scurs si stergeti-le apoi cu servetele absorbante.]]></description>
<pubDate>Tue, 15 Aug 2017 04:10:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3338/paste-pizza-paste-caramelle-cu-telemea-si-sos-de-gogosar-cu-smantana</guid>
<title>Paste Caramelle cu Telemea si Sos de Gogosar cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3338/paste-pizza-paste-caramelle-cu-telemea-si-sos-de-gogosar-cu-smantana</link>
<description><![CDATA[Se framanta faina cu ouale cam 6 minute pana devine un aluat omogen si elastic. Se lasa o ora in frigider perfect acoperit cu folie de plastic.   Pe o suprafata presarata cu faina]]></description>
<pubDate>Tue, 15 Aug 2017 02:59:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5478/desert-prajitura-fina-cu-nuca-de-cocos</guid>
<title>Prajitura Fina cu Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5478/desert-prajitura-fina-cu-nuca-de-cocos</link>
<description><![CDATA[Preparare blat:  Albusurile se amesteca cu praful de sare cu ajutorul unui mixer sau tel, cand s-a format o spuma tare se adauga zaharul, zaharul vanilat si se amesteca in]]></description>
<pubDate>Mon, 14 Aug 2017 23:03:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2614/diverse-medalioane-de-pui-cu-vinete-dovlecei-si-sos-de-rosii</guid>
<title>Medalioane de pui cu vinete, dovlecei si sos de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/2614/diverse-medalioane-de-pui-cu-vinete-dovlecei-si-sos-de-rosii</link>
<description><![CDATA[Vanata si dovlecelul se taie rondele, se sareaza si se lasa sa li se scurga sucul ce il lasa de la sare intr-o sita de bucatarie.  Pieptul de pui se feliaza in bucati nu foarte]]></description>
<pubDate>Mon, 14 Aug 2017 22:56:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6764/ciorbe-supe-ciorba-de-agrise</guid>
<title>Ciorba de Agrise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6764/ciorbe-supe-ciorba-de-agrise</link>
<description><![CDATA[Se spala aripioarele de pui si se pun la fiert intr-o oala cu apa in circa 4 l de apa. Se lasa sa fiarba si se ia spuma. Se curata ceapa, morcovii si telina si se spala. Ceapa se]]></description>
<pubDate>Mon, 14 Aug 2017 19:53:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4355/sosuri-sos-gorgonzola</guid>
<title>Sos Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4355/sosuri-sos-gorgonzola</link>
<description><![CDATA[Intr-o tigaie se pune untul si branza gorgonzola taiata cubulete. Tigaia se pune la foc mic si se amesteca continuu, pana cand aceste doua ingrediente se topesc. Dupa ce acestea]]></description>
<pubDate>Mon, 14 Aug 2017 13:54:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1269/ciorbe-supe-supa-cu-ciuperci</guid>
<title>Supa cu ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1269/ciorbe-supe-supa-cu-ciuperci</link>
<description><![CDATA[Preparare :  Ciupercile le curatam,spalam si le taiem cubulete,gulia la fel.Morcovii si patrunjelul le taiem rondele.Taiem marunt ceapa si o calim pe 50 ml ulei, adaugam]]></description>
<pubDate>Mon, 14 Aug 2017 13:36:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2377/desert-prajitura-cu-mere-si-biscuiti-de-post</guid>
<title>Prajitura cu Mere si Biscuiti (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2377/desert-prajitura-cu-mere-si-biscuiti-de-post</link>
<description><![CDATA[Merele se curata de coaja si se taie in cubulete mici. Se adauga peste apa si zaharul care in prealabil le-am pus la fiert. Se fierb impreuna pana ce merele se inmoaie bine dar sa]]></description>
<pubDate>Mon, 14 Aug 2017 10:45:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2630/ciorbe-supe-ciorba-de-varza-de-bruxelles</guid>
<title>Ciorba de Varza de Bruxelles</title>
<link>https://rev.sorin.dok.twn.ro/retete/2630/ciorbe-supe-ciorba-de-varza-de-bruxelles</link>
<description><![CDATA[Se curata varza bine si se pune la fiert in apa. Punem mai multa apa de la inceput, deoarece in timpul fierberii se mai evapora. Intre timp, taiem ceapa si morcovul cubulete si le]]></description>
<pubDate>Mon, 14 Aug 2017 10:26:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3839/desert-clatite-cu-scufita-alba</guid>
<title>Clatite cu `Scufita Alba`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3839/desert-clatite-cu-scufita-alba</link>
<description><![CDATA[Se amesteca toate aceste ingrediente si se lasa la rece jumatate de ora sa se dezvolte aroma de scortisoara, se fac apoi clatitele intr-o cratita unsa cu unt.   Se pune zaharul la]]></description>
<pubDate>Mon, 14 Aug 2017 08:52:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6528/diverse-tochitura-moldoveneasca</guid>
<title>Tochitura moldoveneasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6528/diverse-tochitura-moldoveneasca</link>
<description><![CDATA[Pe aragaz, incingem un tuci. Taiem cubulete slaninuta, o punem in ceaunul incins, o rumenim pe toate partile si o lasam la foc potrivit sa isi lase din grasime. Ceafa o spalam, o]]></description>
<pubDate>Mon, 14 Aug 2017 08:17:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2660/sosuri-esenta-de-oase</guid>
<title>Esenta de Oase</title>
<link>https://rev.sorin.dok.twn.ro/retete/2660/sosuri-esenta-de-oase</link>
<description><![CDATA[Esenta de oase sta la baza multor minunatii infaptuite in bucatarie, incepand de la sosuri si terminand cu orice fel de consomee. Nu exista bucatar care se respecta sa nu-si faca]]></description>
<pubDate>Mon, 14 Aug 2017 05:06:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4742/salate-burgeri-cu-varza-de-brussel-cartofi-si-chorizo</guid>
<title>Burgeri cu Varza de Brussel, Cartofi si Chorizo</title>
<link>https://rev.sorin.dok.twn.ro/retete/4742/salate-burgeri-cu-varza-de-brussel-cartofi-si-chorizo</link>
<description><![CDATA[Spalati bine si fierbeti cartofii in coaja aproximativ 90% apoi strecurati si lasati sa se raceasca. Intre timp pregatiti restul de ingrediente. Taiati chorizo marunt si puneti-l]]></description>
<pubDate>Mon, 14 Aug 2017 03:35:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/871/diverse-chiftelute-picante-cu-ceapa</guid>
<title>Chiftelute Picante cu Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/871/diverse-chiftelute-picante-cu-ceapa</link>
<description><![CDATA[Aceste chiftelute au un gust specific datorita condimentelor folosite. La 500 gr carne adaugam 2 buc ceapa si 1/2 ardei iute macinat, sare, piper dupa gust, 2 linguri maghiran si 1]]></description>
<pubDate>Sun, 13 Aug 2017 21:45:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1080/desert-sufleu-de-orez</guid>
<title>Sufleu de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/1080/desert-sufleu-de-orez</link>
<description><![CDATA[In litrul de lapte punem la fiert orezul spalat impreuna cu 100 gr zahar si zaharul vanilat si un praf de sare. Lasam sa fiarba pana bobul de orez este moale si compozitia este]]></description>
<pubDate>Sun, 13 Aug 2017 21:18:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3769/aperitive-gratin-de-cartofi</guid>
<title>Gratin de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3769/aperitive-gratin-de-cartofi</link>
<description><![CDATA[Se spala cartofii si se pun la fiert in apa sarata circa 20-25 de minute. Dupa ce s-au fiert, se scot pe o farfurie si se lasa sa se raceasca putin. Cind s-au racit, se curata de]]></description>
<pubDate>Sun, 13 Aug 2017 10:37:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1885/muraturi-ardei-iuti-umpluti-cu-stafide</guid>
<title>Ardei Iuti, Umpluti cu Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/1885/muraturi-ardei-iuti-umpluti-cu-stafide</link>
<description><![CDATA[Spalati si scurgeti ardeii iuti. La cei rotunzi, taiati partea de sus, langa codita, pe jumatate, iar la cei lungi, detasati partea subtire din varful ardeiului, pastrand la]]></description>
<pubDate>Sun, 13 Aug 2017 02:13:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1713/bauturi-pinacolada</guid>
<title>Pinacolada</title>
<link>https://rev.sorin.dok.twn.ro/retete/1713/bauturi-pinacolada</link>
<description><![CDATA[In blender se pune gheata si toate lichidele, se pune capacul si se apasa butonul crush sau pulse, pentru cateva secunde (pana se sparge gheata). Se pune in paharele speciale]]></description>
<pubDate>Sat, 12 Aug 2017 21:25:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3560/aperitive-chec-aperitiv-cu-ou</guid>
<title>Chec Aperitiv cu Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/3560/aperitive-chec-aperitiv-cu-ou</link>
<description><![CDATA[Bateti ouale crude ca pentru omleta; adaugati telemeaua rasa, cubuletele de parizer, faina, amidonul si praful de copt cernute impreuna, smantana, omogenizati bine si condimentati]]></description>
<pubDate>Sat, 12 Aug 2017 18:23:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3246/aperitive-aperitiv-cu-legume</guid>
<title>Aperitiv cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/3246/aperitive-aperitiv-cu-legume</link>
<description><![CDATA[Un aperitiv aspectuos, preparat din legume. Morcovii se fierb si se taie in 4 pe lung. Broccoli se desface in buchetele si se fierbe si el in apa cu sare. Ouale se bat spuma.   Se]]></description>
<pubDate>Sat, 12 Aug 2017 17:23:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/709/desert-tort-cu-capsuni</guid>
<title>Tort Cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/709/desert-tort-cu-capsuni</link>
<description><![CDATA[-se pune gelatina la inmoiat 10 minute in apa rece  -se bate frisca cu smantana grasa, apoi punem putina esenta de capsuni, care si coloreaza  -se incorporeaza branza in frisca si]]></description>
<pubDate>Sat, 12 Aug 2017 17:20:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2046/sosuri-sos-pesto</guid>
<title>Sos Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/2046/sosuri-sos-pesto</link>
<description><![CDATA[Toate ingredientele de mai sus, se pun intr-un blender si se amesteca pana cand se formeaza o pasta. Uleiul sa nu se puna tot de la inceput, el se adauga cate o lingura odata. Daca]]></description>
<pubDate>Sat, 12 Aug 2017 15:43:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/562/diverse-ou-in-cupa-de-ardei</guid>
<title>Ou in cupa de ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/562/diverse-ou-in-cupa-de-ardei</link>
<description><![CDATA[ardeiul gras se inveleste in folie de aluminiu si se baga la cuptor pana se inmoaie putin   pieptul de pui se face la gril sau tigaie fara ulei,apoi se taie cuburi   ciupercile]]></description>
<pubDate>Sat, 12 Aug 2017 09:55:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2310/aperitive-placintele-din-cartofi-cu-sunculita-la-cuptor</guid>
<title>Placintele Din Cartofi cu Sunculita, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2310/aperitive-placintele-din-cartofi-cu-sunculita-la-cuptor</link>
<description><![CDATA[Curatati cartofii fierti, zdrobiti-i ca pentru pireu si lasati-i la racit.   Inabusiti in ulei incins ceapa tocata, adaugati cubuletele de sunculita, prajiti-le putin impreuna si]]></description>
<pubDate>Sat, 12 Aug 2017 07:37:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2226/desert-salam-de-biscuiti-reteta-cu-urda-si-nuca-de-cocos</guid>
<title>Salam de biscuiti reteta cu urda si Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2226/desert-salam-de-biscuiti-reteta-cu-urda-si-nuca-de-cocos</link>
<description><![CDATA[Amestecati bine ricotta cu zaharul, adaugati ciocolata topita si racita (sa fie calduta), cocosul, romul si la sfarsit biscuitii sfaramitati. Amestecati bine, puneti compozitia pe]]></description>
<pubDate>Sat, 12 Aug 2017 05:26:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2849/desert-cozonac-buchet-de-trandafiri</guid>
<title>Cozonac `buchet de Trandafiri`</title>
<link>https://rev.sorin.dok.twn.ro/retete/2849/desert-cozonac-buchet-de-trandafiri</link>
<description><![CDATA[Azi ma chinut putin talentul si cum trebuia sa pregatesc un cozonac si coliva pentru maine, am zis sa ma mai joc putin. Prima incercare de genul asta a fost cam de multisor ... am]]></description>
<pubDate>Sat, 12 Aug 2017 02:13:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3614/muraturi-relish-de-ardei-si-gogosari</guid>
<title>Relish de Ardei si Gogosari</title>
<link>https://rev.sorin.dok.twn.ro/retete/3614/muraturi-relish-de-ardei-si-gogosari</link>
<description><![CDATA[Se curata ardeii si gogosarii de seminte. Gogosarii mei au fost putin iuti, perfecti pentru gustul meu.  Se taie ardeii, gogosarii si ceapa in cubulete, asa cum taiem ceapa pentru]]></description>
<pubDate>Fri, 11 Aug 2017 22:58:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3429/salate-sfecla-rosie-cu-sos-scordolea</guid>
<title>Sfecla Rosie cu Sos Scordolea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3429/salate-sfecla-rosie-cu-sos-scordolea</link>
<description><![CDATA[Spalati sfecla rosie.  Fierbeti-o in apa cu sare, scurgeti, lasati la racit si taiati-o cubulete sau treceti-o prin razatoarea cu ochiuri mari.   Pentru sos procedati astfel: peste]]></description>
<pubDate>Fri, 11 Aug 2017 21:28:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2913/paste-pizza-paste-cu-fasole-si-busuioc</guid>
<title>Paste cu Fasole si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/2913/paste-pizza-paste-cu-fasole-si-busuioc</link>
<description><![CDATA[- am pus la inmuiat fasolea 6 ore caci asa scria pe punga  - am clatit-o si am pus-o la fiert in oala sub presiune pentru 10 minute  - am deschis oala si am aruncat apa, am clatit]]></description>
<pubDate>Fri, 11 Aug 2017 17:36:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5894/desert-cum-se-bat-albusurile-spuma-varfuri-moi-tari-si-bezea</guid>
<title>Cum Se Bat Albusurile: Spuma (Varfuri Moi, Tari) si Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/5894/desert-cum-se-bat-albusurile-spuma-varfuri-moi-tari-si-bezea</link>
<description><![CDATA[Separati cu multa grija albusurile de galbenusuri; orice picatura de galbenus strecurat in vasul cu albusuri face ca acestea sa nu se mai bata bine.   * Albusurile si galbenusurile]]></description>
<pubDate>Fri, 11 Aug 2017 13:37:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3329/aperitive-cerkez-tavugu-pui-cu-nuci</guid>
<title>erkez Tavu  u - Pui cu Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3329/aperitive-cerkez-tavugu-pui-cu-nuci</link>
<description><![CDATA[Punem puiul intr-o oala si il acoperim cu supa vegetala, lasam sa fiarba la foc mediu pina cind carnea este fiarta si cade de pe os.  Scoatem puiul din supa pe care insa o mai]]></description>
<pubDate>Fri, 11 Aug 2017 13:07:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6798/salate-ciuperci-la-cuptor-umplute-cu-codite</guid>
<title>Ciuperci la Cuptor Umplute cu Codite</title>
<link>https://rev.sorin.dok.twn.ro/retete/6798/salate-ciuperci-la-cuptor-umplute-cu-codite</link>
<description><![CDATA[Pentru inceput spalam ciupercutele, le curatam de coaja si le scoatem coditele.   Intr-o tava asezam 10 ciuperci cu fata in jos si le dam la cuptor vreo 10 minute sau pana isi lasa]]></description>
<pubDate>Fri, 11 Aug 2017 04:35:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4400/sosuri-sos-verde-picadillo-sau-salsa-verde</guid>
<title>Sos Verde/ Picadillo Sau Salsa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/4400/sosuri-sos-verde-picadillo-sau-salsa-verde</link>
<description><![CDATA[Nu am cautat sa vad daca mai este acest sos super usor pe pagina, dar m-am gandit ca ar trebui sa fie postat si de mine.   e un amestec de usturoi, patrunjel proaspat si ulei, ce]]></description>
<pubDate>Fri, 11 Aug 2017 03:48:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2408/desert-pasca-cu-smantana</guid>
<title>Pasca cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2408/desert-pasca-cu-smantana</link>
<description><![CDATA[Mod de preparare umplutura: Smantana se pune la scurs pentru cateva ore (5-6 h), astfel: intr-un vas cu fund plat se pune cam jumatate de kg faina de porumb. Peste aceasta, se]]></description>
<pubDate>Thu, 10 Aug 2017 19:39:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6028/aperitive-crema-de-branza-din-lapte-de-bivolita</guid>
<title>Crema de branza din lapte de bivolita</title>
<link>https://rev.sorin.dok.twn.ro/retete/6028/aperitive-crema-de-branza-din-lapte-de-bivolita</link>
<description><![CDATA[Adaugati laptele in craticioara, la foc mic; Adaugati apoi sarea; Cand laptele s-a incins adaugati otetul; Cand laptele a inceput sa se separe scurgeti branza folosind o sita]]></description>
<pubDate>Thu, 10 Aug 2017 16:41:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3763/desert-lapte-condensat</guid>
<title>Lapte Condensat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3763/desert-lapte-condensat</link>
<description><![CDATA[Intr-o cratita se pun toate ingredientele la foc mic. Important de stiut este ca vasul sa fie cu pereti inalti, laptele va fierbe! Mestecam pana se dizolva toate ingredientele.]]></description>
<pubDate>Thu, 10 Aug 2017 15:15:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/724/desert-prajitura-delia</guid>
<title>Prajitura `Delia`</title>
<link>https://rev.sorin.dok.twn.ro/retete/724/desert-prajitura-delia</link>
<description><![CDATA[Foile: Se freaca faina cu margarina, adaugam galbenusele, 200g zaharul pudra, bicarbonatul stins cu lamaie si framantam. Daca e prea tare se pune putin lapte.  Impartim aluatul in]]></description>
<pubDate>Thu, 10 Aug 2017 13:08:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2240/bauturi-lichior-de-oua</guid>
<title>Lichior de Oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/2240/bauturi-lichior-de-oua</link>
<description><![CDATA[Intr-un vas punem cele 6 galbenusuri impreuna cu 5-6 linguri zahar pudra si le amestecam pana devin ca o spuma. In alt vas punem 500 ml frisca cu restul de zahar pudra si il punem]]></description>
<pubDate>Thu, 10 Aug 2017 03:26:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2334/sosuri-maioneza-pentru-peste</guid>
<title>Maioneza Pentru Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2334/sosuri-maioneza-pentru-peste</link>
<description><![CDATA[Puneti oul necojit intr-un castron cu apa fierbinte de la robinet si lasati-l sa se incalzeasca 3 min. Procedand astfel, el va deveni mai spumos la preparare. Spargeti oul si]]></description>
<pubDate>Thu, 10 Aug 2017 02:45:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4348/paste-pizza-pizzoccheri-sau-paste-din-faina-de-hrisca</guid>
<title>Pizzoccheri sau Paste din Faina de Hrisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4348/paste-pizza-pizzoccheri-sau-paste-din-faina-de-hrisca</link>
<description><![CDATA[Fierbeti in apa sarata varza taiata felii subtiri si cartofii curatati de coaja si pusi intregi sau chiar jumnatati depinde de dimensiune.   Framintati un aluat din cele doua]]></description>
<pubDate>Wed, 09 Aug 2017 23:57:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2741/desert-placinta-cu-branza-de-vaci-ii</guid>
<title>Placinta cu Branza de Vaci II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2741/desert-placinta-cu-branza-de-vaci-ii</link>
<description><![CDATA[Se framanta o coca potrivita ce se imparte in patru (in cazul meu atatea foi intra in tava mea). Se intinde cate o foaie din fiecare cocuta si se lasa in asteptare pana la ultima.]]></description>
<pubDate>Wed, 09 Aug 2017 22:12:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/329/desert-ecler-piticot</guid>
<title>Ecler piticot</title>
<link>https://rev.sorin.dok.twn.ro/retete/329/desert-ecler-piticot</link>
<description><![CDATA[Se fierbe uleiul, apa si sarea in clocot si se adauga faina. Se lasa sa se raceasca, apoi se adauga ouale, se mixeaza bine. Se formeaza gogosele cu lingurita, se pun la copt in]]></description>
<pubDate>Wed, 09 Aug 2017 19:28:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3245/desert-inghetata-de-fructe-de-padure-banane-si-avocado</guid>
<title>Inghetata de Fructe de Padure, banane si Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/3245/desert-inghetata-de-fructe-de-padure-banane-si-avocado</link>
<description><![CDATA[Va invit la un desert nelipsit din congelatorul meu! In functie de ce fructe dispun, prepar &quot;inghetata la minut&quot;, plina de vitamine si fara e-uri sau alti aditivi.   Se mixeaza]]></description>
<pubDate>Wed, 09 Aug 2017 12:21:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2954/ciorbe-supe-chicken-and-gnocchi-soup-supa-de-pui-cu-gnocchi</guid>
<title>Chicken And Gnocchi Soup - Supa de Pui cu Gnocchi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2954/ciorbe-supe-chicken-and-gnocchi-soup-supa-de-pui-cu-gnocchi</link>
<description><![CDATA[In untul topit se prajeste ceapa si usturoiul. Cand e gata prajita (sticloasa) ceapa se pune faina si se face un fel de rantas (doar 1/2 de minut se tine pe foc) apoi se adauga]]></description>
<pubDate>Wed, 09 Aug 2017 11:58:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/749/desert-corabioare</guid>
<title>Corabioare</title>
<link>https://rev.sorin.dok.twn.ro/retete/749/desert-corabioare</link>
<description><![CDATA[Se freaca untul cu zaharul si se adauga restul ingredientelor,iar la urma faina. Se coc la inceput la foc mic si apoi mai mare focul.]]></description>
<pubDate>Wed, 09 Aug 2017 10:45:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3010/carne-mini-strudel-de-mere-cu-foi-de-placinta</guid>
<title>Mini Strudel de Mere cu Foi de Placinta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3010/carne-mini-strudel-de-mere-cu-foi-de-placinta</link>
<description><![CDATA[- se rad merele pe razatoarea mica si se storc, zeama obtinuta (250 ml pentru merele mele) se amesteca intr-un ibric cu 3 linguri de zahar si se pune la fiert la foc mic (atentie]]></description>
<pubDate>Wed, 09 Aug 2017 05:49:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6755/ciorbe-supe-supa-de-pui</guid>
<title>Supa de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6755/ciorbe-supe-supa-de-pui</link>
<description><![CDATA[Curatam zarzavaturile si impartim carnea in 4 bucati, o spalam si o punem la fiert la foc domol cu o lingura de sare.   Dupa ce fierbe, adunam spuma. Dupa ce sunt fierte bine toate]]></description>
<pubDate>Wed, 09 Aug 2017 04:47:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5106/desert-desert-rapid-si-gustos-ideal-pentru-vara</guid>
<title>Desert Rapid si Gustos, Ideal Pentru Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5106/desert-desert-rapid-si-gustos-ideal-pentru-vara</link>
<description><![CDATA[Fructele de scurg de zeama. Ideal ar fi ca si ele sa fie reci, dar sunt bune si calde, pt ca se vor folosi celelalte produse, reci.   Dupa se impart fructele in trei parti si se]]></description>
<pubDate>Tue, 08 Aug 2017 19:08:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5615/aperitive-pachetele-de-primavara</guid>
<title>Pachetele de Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5615/aperitive-pachetele-de-primavara</link>
<description><![CDATA[Se scoate aluatul la temperatura camerei.   Se curata legumele. Se da morcovul pe razatoare. Ceapa verde se taie rondele. Rosia si usturoiul se toaca marunt. Dovlecelul se taie]]></description>
<pubDate>Tue, 08 Aug 2017 18:31:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1195/sosuri-marinata-pentru-carne-de-vita</guid>
<title>Marinata pentru Carne de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/1195/sosuri-marinata-pentru-carne-de-vita</link>
<description><![CDATA[Se amesteca toate foarte bine, se pune carnea avand grija sa fie acoperita complet de marinata (eventual se pune peste carne o greutate) si se pune in frigider 2-4 zile.   Carnea]]></description>
<pubDate>Tue, 08 Aug 2017 16:35:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4044/aperitive-terina-de-pui</guid>
<title>Terina de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4044/aperitive-terina-de-pui</link>
<description><![CDATA[Ceapa se curata de foi, se spala si se taie julien.  Patrunjelul spalat si uscat se taie marunt.  Pieptii de pui se fierb, apoi se taie cubulete dupa racire.   Gelatina se]]></description>
<pubDate>Tue, 08 Aug 2017 15:50:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5579/aperitive-pizza-cu-crusta-din-dovlecei</guid>
<title>Pizza (cu Crusta) din Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5579/aperitive-pizza-cu-crusta-din-dovlecei</link>
<description><![CDATA[Am taiat 1/4 de dovlecel in felii foarte subtiri si l-am pus deoparte (asta daca vreti sa adaugati la sfirsit peste pizza si felii de dovlecel, altfel puteti sari peste aceasta]]></description>
<pubDate>Tue, 08 Aug 2017 14:18:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3984/diverse-costite-dulci-acrisoare-sau-picante</guid>
<title>Costite Dulci Acrisoare Sau Picante</title>
<link>https://rev.sorin.dok.twn.ro/retete/3984/diverse-costite-dulci-acrisoare-sau-picante</link>
<description><![CDATA[Nu stiu si daca in tara e la moda sa manaci costite, americane dupa unii, englezesti dupa englezi -sic! - dar aici in Spania sunt innebuniti! Va pun reteta pe care o faceam in]]></description>
<pubDate>Tue, 08 Aug 2017 11:56:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1569/aperitive-franzela-umpluta</guid>
<title>Franzela Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1569/aperitive-franzela-umpluta</link>
<description><![CDATA[Aluatul l-am facut la masina de paine, daca il faceti de mana il faceti ca si pe cel obisnuit. Mie nu mi-a cerut mai multa faina decat ce e specificat in reteta, dar daca vedeti ca]]></description>
<pubDate>Tue, 08 Aug 2017 07:28:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1879/muraturi-gem-de-pere</guid>
<title>Gem de Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1879/muraturi-gem-de-pere</link>
<description><![CDATA[Am curatat perele de coaja si de casutele cu samburi. In timpul curatarii lor, le aveam acoperite cu tifon imbibat intr-o solutie de apa+ sare (tifonul imbibat in saramura]]></description>
<pubDate>Tue, 08 Aug 2017 05:45:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2760/aperitive-toba-mea-reteta-adaptata</guid>
<title>Toba Mea ( Reteta Adaptata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2760/aperitive-toba-mea-reteta-adaptata</link>
<description><![CDATA[Am pus apa cu sarea, boabe de piper si frunzele de dafin la fiert.   Intre timp am curatat bine de tot carnurile si slanina, apoi le-am pus in apa care intre timp a inceput sa]]></description>
<pubDate>Tue, 08 Aug 2017 04:00:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4934/diverse-vinete-umplute</guid>
<title>Vinete Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/4934/diverse-vinete-umplute</link>
<description><![CDATA[Vinetele se spala, se taie pe mijloc si se scoate miezul. Vinetele taiate, se lasa deoparte, iar miezul si resturile de la ele, ce au ramas in urma taierii, se taie bucatele.]]></description>
<pubDate>Tue, 08 Aug 2017 01:14:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1927/diverse-conopida-cu-carnita</guid>
<title>Conopida cu Carnita</title>
<link>https://rev.sorin.dok.twn.ro/retete/1927/diverse-conopida-cu-carnita</link>
<description><![CDATA[Conopida o rupem bucatele si o punem intr-o oala la fiert cu putina sare.   Intr-o tava punem carnita de porc taiata bucatele, o condimentam, o acoperim cu apa si o dam la cuptor]]></description>
<pubDate>Mon, 07 Aug 2017 21:07:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2890/paste-pizza-spaghete-cu-dovlecei-menta-si-telemea</guid>
<title>Spaghete cu Dovlecei Menta si Telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/2890/paste-pizza-spaghete-cu-dovlecei-menta-si-telemea</link>
<description><![CDATA[Fierbeti pastele / spaghetele al dente in apa cu sare in timp ce separat, intr-o tigaie inabusiti cu putin ulei un dovlecel spalat si ras pe razatoarea mare.   Adaugati cind]]></description>
<pubDate>Mon, 07 Aug 2017 16:47:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4219/carne-baclava</guid>
<title>Baclava</title>
<link>https://rev.sorin.dok.twn.ro/retete/4219/carne-baclava</link>
<description><![CDATA[Se macina 2 linguri de fistic, acestea sunt pentru decorat. Apoi se macina restul de fistic, nuca si migdale intr-o textura medie dupa care se amesteca cu condimentele pentru]]></description>
<pubDate>Mon, 07 Aug 2017 16:14:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1055/carne-cozonac-la-masina</guid>
<title>Cozonac la Masina</title>
<link>https://rev.sorin.dok.twn.ro/retete/1055/carne-cozonac-la-masina</link>
<description><![CDATA[Se porneste masina de piine la programul de aluat. Dupa ce s-a terminat programul se verifica daca aluatul este bun, daca este moale se mai pune faina si se da din nou la programul]]></description>
<pubDate>Mon, 07 Aug 2017 13:57:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4009/diverse-papricas-de-cartofi-cu-galuste-si-carne-de-pui</guid>
<title>Papricas de Cartofi cu Galuste si Carne de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4009/diverse-papricas-de-cartofi-cu-galuste-si-carne-de-pui</link>
<description><![CDATA[- Cartofii se curata de coaja, se spala si se taie felii (eu am avut cativa cartofi mari si din acest motiv am taiat feliile la randul lor in doua jumatati sau chiar in sferturi).]]></description>
<pubDate>Mon, 07 Aug 2017 11:15:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1099/peste-cotlet-de-rechin-cu-ghimbir</guid>
<title>Cotlet de Rechin cu Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/1099/peste-cotlet-de-rechin-cu-ghimbir</link>
<description><![CDATA[Se taie ghimbirul rondele nu foarte subtiri, usturoiul la fel. Se calesc in tigaie la foc mic pana capata putina culoare.   Se adauga cotletele de rechin, mierea si vinul alb.]]></description>
<pubDate>Mon, 07 Aug 2017 05:43:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/644/diverse-coaste-cu-dovleac</guid>
<title>Coaste cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/644/diverse-coaste-cu-dovleac</link>
<description><![CDATA[Toate ingredientele se sareaza, pipareaza, si se adauga putin ulei de masline dupa care se pun intr-o tava la cuptor la foc mediu, intai acoperita o ora apoi descoperita pina se]]></description>
<pubDate>Sun, 06 Aug 2017 19:40:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5110/aperitive-pranz-rapid-cu-gorgonzola-rosii-si-masline</guid>
<title>Pranz Rapid cu Gorgonzola, Rosii si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/5110/aperitive-pranz-rapid-cu-gorgonzola-rosii-si-masline</link>
<description><![CDATA[Gorgonzola se taie cuburi, cu grija sa nu se rupa. Dupa, rosia, se spala si se taie cuburi. Maslinele se scurg de zeama si se lasa deoparte.   Apoi, se ia un bat pt frigarui si se]]></description>
<pubDate>Sun, 06 Aug 2017 16:38:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/916/carne-pui-dulce-picant</guid>
<title>Pui Dulce Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/916/carne-pui-dulce-picant</link>
<description><![CDATA[Spalam pieptul de pui, il taiem in bucati potrivite si condimentam cu sare si piper. Intr un castronel pregatim sosul: amestecam mustarul, apa, uleiul de masline, ardeiul iute]]></description>
<pubDate>Sun, 06 Aug 2017 13:23:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1380/aperitive-bruchette-cu-ou-seminte-de-pin-si-stafide</guid>
<title>Bruchette cu Ou, Seminte de Pin si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/1380/aperitive-bruchette-cu-ou-seminte-de-pin-si-stafide</link>
<description><![CDATA[Fierbeti oul moale (3-4 min).  Caliti semintele de pin, stafidele si ardeiul rosu in ulei de masline circa 1 min. Condimentati.  Prajiti painea si frecatio cu usturoi.  Dupa ce a]]></description>
<pubDate>Sun, 06 Aug 2017 09:00:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3452/desert-gem-de-caise-si-levantica</guid>
<title>Gem de Caise si Levantica</title>
<link>https://rev.sorin.dok.twn.ro/retete/3452/desert-gem-de-caise-si-levantica</link>
<description><![CDATA[Preparare:   Opareste piersicile, apoi curata-le de coaja si taie-le in cubulete.  Amesteca intr-un bol cubuletele de piersici cu zaharul, adauga vanilia si lasa-le sa stea timp de]]></description>
<pubDate>Sun, 06 Aug 2017 05:01:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6034/desert-inghetata-de-cafea-cu-cardamom</guid>
<title>Inghetata de Cafea cu Cardamom</title>
<link>https://rev.sorin.dok.twn.ro/retete/6034/desert-inghetata-de-cafea-cu-cardamom</link>
<description><![CDATA[- puneti frisca si laptele la incalzit - scoateti din pastaile de cardamom semintele negre si le striviti putin in piulita sau si mai bine le macinati impreuna cu cafeaua boabe -]]></description>
<pubDate>Sat, 05 Aug 2017 21:16:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2060/desert-prajitura-cu-struguri-si-branzica</guid>
<title>Prajitura cu Struguri si Branzica</title>
<link>https://rev.sorin.dok.twn.ro/retete/2060/desert-prajitura-cu-struguri-si-branzica</link>
<description><![CDATA[Aluat:  Intr-un castron, ouale se freaca cu zaharul si zaharul vanilat. Se adauga cele 9 linguri de ulei si lapte. Faina se amesteca cu praful de copt si se incorporeaza si ea in]]></description>
<pubDate>Sat, 05 Aug 2017 20:28:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5600/desert-tort-cu-crema-de-portocale-si-glazura-de-ciocolata-de-post</guid>
<title>Tort cu Crema de Portocale si Glazura de Ciocolata (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5600/desert-tort-cu-crema-de-portocale-si-glazura-de-ciocolata-de-post</link>
<description><![CDATA[Mod preparare blat:  Margarina se freaca spuma cu zaharul. Se adauga amoniacul si bicarbonatul stinse cu o lingura zeama de lamaie, dupa care se adauga uleiul si zaharul vanilat.]]></description>
<pubDate>Sat, 05 Aug 2017 19:20:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2200/carne-paste-de-casa</guid>
<title>Paste de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2200/carne-paste-de-casa</link>
<description><![CDATA[Se pun ouale si uleiul intr-un castron si se amesteca cu faina (pusa treptat) pana ce devine un aluat tare care atunci cand il apasam cu degetul revine la forma initiala (se poate]]></description>
<pubDate>Sat, 05 Aug 2017 14:28:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6845/salate-ciuperci-si-broccoli-in-sos-de-soia</guid>
<title>Ciuperci si broccoli in sos de soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/6845/salate-ciuperci-si-broccoli-in-sos-de-soia</link>
<description><![CDATA[Daca iti place broccoli, acest fel de mancare este tare bun pentru o zi de post!  Pentru inceput pregatim toate ingredientele pentru a le avea la indemana, deoarece se lucreaza]]></description>
<pubDate>Sat, 05 Aug 2017 13:02:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3158/diverse-saint-jaques-de-pui-cu-spanac</guid>
<title>Saint Jaques de Pui cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3158/diverse-saint-jaques-de-pui-cu-spanac</link>
<description><![CDATA[Spanacul l-am oparit si tocat pina a devenit ca o pasta pe care am frecat-o cu praf de usturoi, sare, piper si un pic de ulei. Pipetul de pui, l-am taiat fasii ca pentru snitel,]]></description>
<pubDate>Sat, 05 Aug 2017 09:16:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6421/salate-mancare-de-urzici</guid>
<title>Mancare de Urzici</title>
<link>https://rev.sorin.dok.twn.ro/retete/6421/salate-mancare-de-urzici</link>
<description><![CDATA[Urzicile se spala, cu grija, in mai multe ape, apoi se oparesc in apa clocotita. Se iau din apa, se scurg si se lasa sa se racoreasca.   Ceapa se curata de foi, se spala, se toaca]]></description>
<pubDate>Sat, 05 Aug 2017 06:10:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2129/muraturi-dulceata-mea-de-gutui</guid>
<title>Dulceata Mea de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2129/muraturi-dulceata-mea-de-gutui</link>
<description><![CDATA[In tingirea de dulceata se pune apa si zaharul la fiert. Apoi se spala si se curata gutuile, se dau pe razatoarea de mere. Cojile si cotoarele cu casutele si semintele nu se]]></description>
<pubDate>Sat, 05 Aug 2017 05:19:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5790/desert-prajitura-pentru-mic-dejun-cu-nuci-si-cacao</guid>
<title>Prajitura Pentru Mic Dejun cu Nuci si Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/5790/desert-prajitura-pentru-mic-dejun-cu-nuci-si-cacao</link>
<description><![CDATA[Puneti in castron cele doua oua (fara sa separati albusul de galbenus) si adaugati zaharul, mixati pina cind devine spumos. Adaugati untul moale si mixati ca sa il incorporati apoi]]></description>
<pubDate>Sat, 05 Aug 2017 04:31:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6072/diverse-pulpe-de-pui-cu-fasole-verde-la-punga</guid>
<title>Pulpe de pui cu fasole verde, la punga</title>
<link>https://rev.sorin.dok.twn.ro/retete/6072/diverse-pulpe-de-pui-cu-fasole-verde-la-punga</link>
<description><![CDATA[Spalam pulpele si le taiem in jumatati. Taiem marunt ceapa si usturoiul. Intr-un castron incapator punem carnea, legumele, verdeata si condimentele si le amestecam . Le]]></description>
<pubDate>Sat, 05 Aug 2017 04:13:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2564/diverse-pui-cu-ardei-si-rosmarin</guid>
<title>Pui cu Ardei si Rosmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2564/diverse-pui-cu-ardei-si-rosmarin</link>
<description><![CDATA[Se caleste puiul pana devine fraged, apoi se adauga ardeiul taiat bucati mai mari. Se adauga o jumatate de cescuta de apa (eu am facut doar din 2 ardei si jumatate de piept de pui)]]></description>
<pubDate>Sat, 05 Aug 2017 01:41:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/572/aperitive-tort-de-sunca</guid>
<title>Tort de sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/572/aperitive-tort-de-sunca</link>
<description><![CDATA[Intr-o forma punem hartie de copt, apoi se aseaza feliile de sunca peste ele cele de cascaval. Legumele se taie cubulete se fierb apoi se strecoara si pina sint calde se adauga]]></description>
<pubDate>Fri, 04 Aug 2017 18:48:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4551/salate-salata-de-iarna-pe-pat-de-dovleac-copt</guid>
<title>Salata de Iarna pe Pat de Dovleac Copt</title>
<link>https://rev.sorin.dok.twn.ro/retete/4551/salate-salata-de-iarna-pe-pat-de-dovleac-copt</link>
<description><![CDATA[Dovleacul se curata se taie in patru, se scot semintele. Se indeparteaza toate atele din el, se inteapa pulpa cu o furculita si se unge cu ulei, se sareaza si se pipereaza. Se pun]]></description>
<pubDate>Fri, 04 Aug 2017 18:16:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1096/ciorbe-supe-supa-cu-varza-creata-kelkaposztaleves</guid>
<title>Supa cu Varza Creata (Kelkaposztaleves)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1096/ciorbe-supe-supa-cu-varza-creata-kelkaposztaleves</link>
<description><![CDATA[Varza creata o curatam de frunzele exterioare si o taiem fideluta. Curatam morcovul si patrunjelul apoi ii taiem cubulete. Cartofii curatati si spalati ii taiem cubulete si ii]]></description>
<pubDate>Fri, 04 Aug 2017 17:58:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5302/diverse-fantomite-din-dovleac</guid>
<title>Fantomite din Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5302/diverse-fantomite-din-dovleac</link>
<description><![CDATA[Se curata dovleacul si se taie cuburi. Se caleste cu un cub de unt.   Se adauga cartofii, se condimenteaza dupa gust.   Se adauga 200 ml apa si se lasa la fiert pana scade tot]]></description>
<pubDate>Fri, 04 Aug 2017 17:37:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3408/aperitive-tarta-cu-rosii-pesto-si-telemea</guid>
<title>Tarta cu Rosii, Pesto si Telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3408/aperitive-tarta-cu-rosii-pesto-si-telemea</link>
<description><![CDATA[Se amesteca faina cu malaiul fin, zaharul si sarea pana se uniformizeaza, apoi se adauga untul la temperatura camerei si cu degetele, se framanta usor sa se formeze faramituri mai]]></description>
<pubDate>Fri, 04 Aug 2017 17:29:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4832/sosuri-maioneza-de-post-din-pufuleti</guid>
<title>Maioneza de Post (din Pufuleti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4832/sosuri-maioneza-de-post-din-pufuleti</link>
<description><![CDATA[Pe parcursul zilelor de post am testat cateva retete de maioneza, dar cea care mie mi-a placut mult este cea facuta din pufuleti.   Prima data am facut-o din curiozitate insa]]></description>
<pubDate>Fri, 04 Aug 2017 17:09:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3078/desert-mix-de-fructe-cu-orez</guid>
<title>Mix de Fructe cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/3078/desert-mix-de-fructe-cu-orez</link>
<description><![CDATA[Untul se topeste in tigaia incinsa in prealabil, se adauga pe rind in functie de textura fructele, apoi mierea, dulceata, se asezoneaza cu scortisoara, se adauga si vinul si se]]></description>
<pubDate>Fri, 04 Aug 2017 16:51:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/126/peste-rulouri-de-peste-cu-sos-de-vin-si-sofran</guid>
<title>Rulouri de peste cu sos de vin si sofran</title>
<link>https://rev.sorin.dok.twn.ro/retete/126/peste-rulouri-de-peste-cu-sos-de-vin-si-sofran</link>
<description><![CDATA[Se prajeste ceapa cu usturoiul pana sunt translucente, apoi se adauga crevetii, sare si piper si se prajesc putin pana se fac roz. Intr-un robotel de bucatarie se pune carnita de]]></description>
<pubDate>Fri, 04 Aug 2017 11:36:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5662/paste-pizza-paste-de-casa-preparate-cu-sparanghel</guid>
<title>Paste de Casa Preparate cu Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/5662/paste-pizza-paste-de-casa-preparate-cu-sparanghel</link>
<description><![CDATA[Intrati aici pentru a vedea cum se face pudra de sparanghel.  Cum am avut prea mult sparanghel si nu am vrut sa se strice l-am transformat in pudra pe care o folosesc la aluaturile]]></description>
<pubDate>Fri, 04 Aug 2017 11:06:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/202/diverse-kubai-szelet-rulada-cubaneza</guid>
<title>Kubai Szelet (Rulada cubaneza)</title>
<link>https://rev.sorin.dok.twn.ro/retete/202/diverse-kubai-szelet-rulada-cubaneza</link>
<description><![CDATA[Se taie cotletul in felii mai grosute, se bat subtiri (daca le bateti intre pungi nu stropiti in jur si nu se rupe carnea),se sareaza, se pipereaza .  Pe o felie de carne se]]></description>
<pubDate>Fri, 04 Aug 2017 04:32:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5451/carne-briose-cu-iaurt-de-capsuni</guid>
<title>Briose cu Iaurt de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/5451/carne-briose-cu-iaurt-de-capsuni</link>
<description><![CDATA[Se amesteca intr-un bol faina cu praful de copt, iar separat se amesteca iaurtul cu untul topit, zaharul si ouale. Se combina ingredientele uscate cu ingredientele umede, apoi se]]></description>
<pubDate>Thu, 03 Aug 2017 22:51:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1803/desert-prajitura-cu-cirese-si-visine</guid>
<title>Prajitura cu Cirese si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1803/desert-prajitura-cu-cirese-si-visine</link>
<description><![CDATA[Ouale se bat bine cu zaharul si zaharul vanilat, apoi se adauga uleiul si se continua baterea pana ce compozitia devine cremoasa. Se adauga 1/2 din cantitatea de lapte, se]]></description>
<pubDate>Thu, 03 Aug 2017 18:33:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3188/salate-mulahul-a-lesinat</guid>
<title>Mulahul A Lesinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3188/salate-mulahul-a-lesinat</link>
<description><![CDATA[Mullahul este un hoge (dupa Google translate) sau un cleric, invatat musulman, iar in unele tari musulmane el este liderul moscheei. Probabil, v-ati intrebat deja ce are a face]]></description>
<pubDate>Thu, 03 Aug 2017 10:10:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2821/muraturi-cum-pastram-lamaile-timp-indelungat</guid>
<title>Cum Pastram Lamaile Timp Indelungat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2821/muraturi-cum-pastram-lamaile-timp-indelungat</link>
<description><![CDATA[Lamaile se aleg din cele cu coaja tare pentru a se putea rade bine. Se spala bine de tot, se dau pe razatoare. Coaja rezultata se amesteca cu zaharul prevazut si se pune in borcan.]]></description>
<pubDate>Thu, 03 Aug 2017 06:39:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3019/ciorbe-supe-trippa-alla-fiorentina-burta-ca-la-florenta</guid>
<title>Trippa Alla Fiorentina (burta Ca la Florenta)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3019/ciorbe-supe-trippa-alla-fiorentina-burta-ca-la-florenta</link>
<description><![CDATA[Se taie burta fisii subtiri si se clateste bine cu apa rece dupa care se lasa la scurs. Se taie ceapa, morcovul si telina cuburi. Intr-o cratita se pune uleiul, untul, foile de]]></description>
<pubDate>Thu, 03 Aug 2017 05:48:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3227/salate-gnocchi-cu-ciuperci</guid>
<title>Gnocchi cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3227/salate-gnocchi-cu-ciuperci</link>
<description><![CDATA[Intr-un vas se pune apa cu sare si un strop de ulei, la fiert. Cand da in fierbere se adauga gnocchi. Cand se ridica la suprafata e semn ca sant gata fierti. Intr-o tigaie se pune,]]></description>
<pubDate>Thu, 03 Aug 2017 05:34:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5482/aperitive-rulada-cu-spanac-si-crema-de-branza</guid>
<title>Rulada cu Spanac si Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5482/aperitive-rulada-cu-spanac-si-crema-de-branza</link>
<description><![CDATA[Se prepara blatul mixand sopuma tare albususrile cu un praf de sare. Galbenusurile se freaca cu uleiul apoi se incorporeaza in ele piureul de spanac. Se amesteca albusurile spuma]]></description>
<pubDate>Thu, 03 Aug 2017 03:45:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1466/ciorbe-supe-supa-de-rosii-i</guid>
<title>Supa de Rosii I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1466/ciorbe-supe-supa-de-rosii-i</link>
<description><![CDATA[Intr-o olita punem uleiul asteptam sa se incinga adaugam telina si lingura de bulion. Varsam rosiile in bulion, lingura de delikat, zaharul, sarea si piperul, completam cu apa.]]></description>
<pubDate>Wed, 02 Aug 2017 23:16:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1470/aperitive-omleta-cu-spanac</guid>
<title>Omleta cu Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1470/aperitive-omleta-cu-spanac</link>
<description><![CDATA[Ungeti cu unt si tapetati cu faina tava cu dimensiuni de 12x15 cm si dati-o la rece. Eu am folosit hartie de copt si am tapetat si peretii. Pozele va vor lamuri.   Intre timp,]]></description>
<pubDate>Wed, 02 Aug 2017 23:12:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2145/diverse-pizza</guid>
<title>Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2145/diverse-pizza</link>
<description><![CDATA[Se pun cei 80 ml ulei de masline pe foc cu paharul de bullion, oregano, cimbru si busuioc dupa gust si se lasa aproximativ 10-15 minute sa fiarba la foc mic pana se leaga un sos]]></description>
<pubDate>Wed, 02 Aug 2017 18:53:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1492/diverse-pui-cu-ardei</guid>
<title>Pui cu Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1492/diverse-pui-cu-ardei</link>
<description><![CDATA[Se fierbe puiul in apa sarata pana se desprinde carnea de pe oase, apoi se dezoseaza. Se taie bucati potrivite si se caleste putin, intr-o cratita cu ulei si unt, alaturi de ceapa]]></description>
<pubDate>Wed, 02 Aug 2017 14:28:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/10/diverse-pui-sanhai</guid>
<title>Pui Sanhai</title>
<link>https://rev.sorin.dok.twn.ro/retete/10/diverse-pui-sanhai</link>
<description><![CDATA[Se taie pieptul de pui bucati subtiri cu grosimea de 1 cm,ouale se sparg intr-un castron in care se adauga sosul de soia,mustarul,sarea, piperul, mararul tocat marunt si se bat]]></description>
<pubDate>Wed, 02 Aug 2017 09:29:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5761/salate-mancare-cu-ardei-copti</guid>
<title>Mancare cu Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5761/salate-mancare-cu-ardei-copti</link>
<description><![CDATA[Fierbeti cartofii taiati cubulete in apa cu sare. Scurgeti.   Coaceti ardeii pusi in tava cuptorului, pentru cca 45 min, la 180 grade, intorcandu-i pe toate fetele, la un interval]]></description>
<pubDate>Tue, 01 Aug 2017 22:03:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5312/desert-prajitura-ruseasca-cu-branza-de-vaci-si-cacao</guid>
<title>Prajitura Ruseasca cu Branza de Vaci si Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/5312/desert-prajitura-ruseasca-cu-branza-de-vaci-si-cacao</link>
<description><![CDATA[Aluat Topiti untul si lasati sa se racoreasca putin.  Adaugati zaharul, esenta de vanilie, amestecati, puneti cacao si omogenizati bine sa nu ramana cocoloase.   Inglobati oul,]]></description>
<pubDate>Tue, 01 Aug 2017 20:56:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5537/salate-salata-de-cartofi-cu-ceapa-oparita</guid>
<title>Salata de Cartofi cu Ceapa Oparita.</title>
<link>https://rev.sorin.dok.twn.ro/retete/5537/salate-salata-de-cartofi-cu-ceapa-oparita</link>
<description><![CDATA[Se fierb cartofii in coaja, se lasa putin la racit dupa care se curata.   Se taie dupa preferinta rondele sau cubulete.   Intr o craticioara se pune uleiul ceapa si otetul pe foc]]></description>
<pubDate>Tue, 01 Aug 2017 17:38:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4245/paste-pizza-ravioli-cu-sfecla</guid>
<title>Ravioli cu Sfecla</title>
<link>https://rev.sorin.dok.twn.ro/retete/4245/paste-pizza-ravioli-cu-sfecla</link>
<description><![CDATA[Sfecla se curata si se poate fierbe in cucta timp de 12 minute (de cand incepe sa scoata aburi) sau se inveleste in folie de aluminiu si se lasa la cuptor intre 45 min - 1 ora la]]></description>
<pubDate>Tue, 01 Aug 2017 16:14:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/782/desert-prajitura-cu-crema-de-branza-si-caise</guid>
<title>Prajitura Cu Crema De Branza Si Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/782/desert-prajitura-cu-crema-de-branza-si-caise</link>
<description><![CDATA[Pregatirea blatului: Se separa albusurile de galbenusuri.  Se bat spuma albusurile cu jumatate din zahar.  Se bat galbenusurile cu restul de zahar si zaharul vanilat, pana cand se]]></description>
<pubDate>Tue, 01 Aug 2017 15:31:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1679/desert-tort-lory</guid>
<title>Tort Lory</title>
<link>https://rev.sorin.dok.twn.ro/retete/1679/desert-tort-lory</link>
<description><![CDATA[Blatul: 1. se separa albusurile de galbenusuri;  2. albusurile se bat spuma cu 6 lg de zahar iar galbenusurile cu restul;  3. se amesteca lejar albusurile cu galbenusurile plus]]></description>
<pubDate>Tue, 01 Aug 2017 13:22:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2856/diverse-piure-de-cartofi-cu-morcovi-si-varza</guid>
<title>Piure de Cartofi cu Morcovi si Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2856/diverse-piure-de-cartofi-cu-morcovi-si-varza</link>
<description><![CDATA[Puneti la fiert in apa sarata, cartofii si morcovii curatati si taiati cubulete, pentru aproximativ 20 min. Scurgeti.   Pasati legumele fierte, amestecati-le cu unt si condimentati]]></description>
<pubDate>Tue, 01 Aug 2017 12:19:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4280/salate-cum-se-taie-varza-in-felii-sau-zdrente</guid>
<title>Cum se Taie Varza in Felii sau Zdrente</title>
<link>https://rev.sorin.dok.twn.ro/retete/4280/salate-cum-se-taie-varza-in-felii-sau-zdrente</link>
<description><![CDATA[Pasul 1. Taiati varza pe jumatate Indepartati toate frunzele ingalbenite sau vestejite. Taiati varza pe jumatate prin cotorul dens, printr-o apasare ferma, folosind un cutit de]]></description>
<pubDate>Tue, 01 Aug 2017 08:04:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2241/sosuri-sos-de-visine</guid>
<title>Sos de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2241/sosuri-sos-de-visine</link>
<description><![CDATA[Visinele din compot se scurg, sucul lor nu se arunca, se pastreaza pentru ca il vom folosi in loc de apa.   Intr-o cratita se pune uleiul cu faina, se amesteca pe foc putin, apoi]]></description>
<pubDate>Tue, 01 Aug 2017 07:00:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/362/desert-prajitura-cu-blat-de-biscuit-si-crema-de-iaurt-cu-frisca</guid>
<title>Prajitura cu blat de biscuit si crema de iaurt cu frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/362/desert-prajitura-cu-blat-de-biscuit-si-crema-de-iaurt-cu-frisca</link>
<description><![CDATA[Amestecam pesmetul, untul, zaharul si zaharul vanilat cu mixerul. Rezulta o compozitie sfaramicioasa,pe care o intindem cu dosul unei linguri intr-o tava tapetata cu o folie de]]></description>
<pubDate>Tue, 01 Aug 2017 05:08:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3570/aperitive-aperitiv-de-ciuperci</guid>
<title>Aperitiv de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3570/aperitive-aperitiv-de-ciuperci</link>
<description><![CDATA[Spalati bine ciupercile si tocati-le marunt.  Caliti in ulei incins, intai ceapa, pana se inmoaie, apoi ciupercile, pana sunt facute pe jumatate.  Adaugati foile de dafin si lasati]]></description>
<pubDate>Tue, 01 Aug 2017 04:28:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4699/muraturi-salata-pentru-iarna</guid>
<title>Salata pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/4699/muraturi-salata-pentru-iarna</link>
<description><![CDATA[Spalati si curatati zarzavatul. Indepartati cotorul cu samburi si nervurile de la ardei. Treceti morcovii prin razatoarea mare, taiati ardeii si ceapa fideluta, iar rosiile in]]></description>
<pubDate>Tue, 01 Aug 2017 01:52:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3669/paste-pizza-paste-umplute-mezzelune</guid>
<title>Paste Umplute (mezzelune)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3669/paste-pizza-paste-umplute-mezzelune</link>
<description><![CDATA[- Intr-un bol mic se pun ouale si uleiul de masline.   - Faina se aseaza pe suprafata de lucru astfel incat sa se formeze o gramajoara. In centrul acesteia din urma se formeaza cu]]></description>
<pubDate>Mon, 31 Jul 2017 20:18:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3353/sosuri-sos-de-iaurt</guid>
<title>Sos de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3353/sosuri-sos-de-iaurt</link>
<description><![CDATA[Se amesteca iaurtul cu faina, se adauga lichidul cate putin ca sa obtinem o consistenta de sos nefiert. Se drege de sare si piper si usturoi daca folositi si sa pune la foc, se]]></description>
<pubDate>Mon, 31 Jul 2017 18:41:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2883/salate-chiftele-pufoase-de-cartofi-cu-sos</guid>
<title>Chiftele Pufoase de Cartofi cu Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2883/salate-chiftele-pufoase-de-cartofi-cu-sos</link>
<description><![CDATA[- pregatiti un piure de cartof simplu (cartof fiert si apoi strivit cu furculita, cu unealta pentru piure sau chiar ras pe razatoarea mare), adaugati oul, cascavalul, sare si]]></description>
<pubDate>Mon, 31 Jul 2017 18:25:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1017/carne-pulpa-de-pui-la-cuptor-cu-ciuperci-si-cartofi</guid>
<title>Pulpa de Pui la Cuptor cu Ciuperci si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1017/carne-pulpa-de-pui-la-cuptor-cu-ciuperci-si-cartofi</link>
<description><![CDATA[Am fiert inainte ciupercile, cartofii i-am curatat si taiat felii alaturi de ciuperci si carne, le-am dat la cuptor.]]></description>
<pubDate>Mon, 31 Jul 2017 08:18:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5299/muraturi-zacusca-de-vinete</guid>
<title>Zacusca de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/5299/muraturi-zacusca-de-vinete</link>
<description><![CDATA[Vinetele se coc si se curata, se lasa sa se scurga. Ardeii si gogosarii se coc si se curata de pielita.   Ceapa alba se curata si se fierbe. Se da prin masina vinetele, ardeii,]]></description>
<pubDate>Sun, 30 Jul 2017 23:26:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5038/desert-mini-tarte-cu-ricotta-mascarpone-si-fructe-de-padure</guid>
<title>Mini Tarte cu Ricotta, Mascarpone si Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5038/desert-mini-tarte-cu-ricotta-mascarpone-si-fructe-de-padure</link>
<description><![CDATA[Modul de preparare-se face un aluat din toate componentele pentru tarta se pune in folie alimentara si se da la frigider pentru 30 minute.  Se intinde o foaie din aluat se]]></description>
<pubDate>Sun, 30 Jul 2017 22:12:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4596/carne-tarte-cu-broccoli-feta-si-pui-marinat-cu-cajun</guid>
<title>Tarte cu Broccoli, Feta si Pui Marinat cu Cajun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4596/carne-tarte-cu-broccoli-feta-si-pui-marinat-cu-cajun</link>
<description><![CDATA[Amestecati bucatile de pui cu restul de ingrediente pentru marinat intr-un bol, acoperiti si lasati la rece minim 30 de minute.   Puneti faina intr-un bol, faceti o gaura in mijloc]]></description>
<pubDate>Sun, 30 Jul 2017 21:52:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1590/diverse-rulada-de-cartofi-cu-salam-cimbru-si-busuioc</guid>
<title>Rulada de Cartofi cu Salam, Cimbru si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/1590/diverse-rulada-de-cartofi-cu-salam-cimbru-si-busuioc</link>
<description><![CDATA[Cartofii bine spalati se pun la fiert in apa cu sare, apoi se scurg, se lasa sa se raceasca si se curate de coaja.   Se zdrobesc cu furculita (nu va recomand mixerul sau blenderul,]]></description>
<pubDate>Sun, 30 Jul 2017 15:38:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4213/ciorbe-supe-supa-de-legume-cu-galuste-de-gris-cu-ciuperci</guid>
<title>Supa de Legume cu Galuste de Gris cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4213/ciorbe-supe-supa-de-legume-cu-galuste-de-gris-cu-ciuperci</link>
<description><![CDATA[Intr-o tigaie punem uleiul prevazut la &quot;galuste&quot; si ceapa tocata si dunstuim. Curatam ciupercile de coaja, le spalam bine si le tocam marunt de tot si le adaugam peste ceapa.]]></description>
<pubDate>Sun, 30 Jul 2017 14:04:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6479/bauturi-ice-caffe-latte</guid>
<title>Ice caffe latte</title>
<link>https://rev.sorin.dok.twn.ro/retete/6479/bauturi-ice-caffe-latte</link>
<description><![CDATA[Cafeaua preparata trebuie sa fie tare si o lasam sa se racoreasca putin, cat sa nu fie fierbinte. Luam o forma de cuburi de gheata, turnam cafeaua in forme o bagam la congelator]]></description>
<pubDate>Sun, 30 Jul 2017 13:39:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1916/desert-inghetata-de-nectarine-si-piersici</guid>
<title>Inghetata de Nectarine si Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1916/desert-inghetata-de-nectarine-si-piersici</link>
<description><![CDATA[Curatam piersicile si nectarinele de coaja si le taiem bucatele. Amestecam iaurtul cu mierea, zaharul vanilinat, putina sare si fructele. Mixam bine. Dam amestecul optinut la]]></description>
<pubDate>Sun, 30 Jul 2017 11:50:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/492/desert-fursecuri-simple-cu-vanilie-si-cacao</guid>
<title>Fursecuri simple cu vanilie si cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/492/desert-fursecuri-simple-cu-vanilie-si-cacao</link>
<description><![CDATA[Se freaca untul cu zaharul. Apoi se adauga trepatat ouale. Urmeaza smantana, aromele iar la sfarsit faina amestecata cu praful de copt.   Se intinde cu sucitoarea, se decupeaza cu]]></description>
<pubDate>Sun, 30 Jul 2017 05:46:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3816/aperitive-rosii-umplute</guid>
<title>Rosii Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3816/aperitive-rosii-umplute</link>
<description><![CDATA[Se spala rosiile cu apa rece, se sterg si se taie in doua pe orizontal. Cu o lingurita, cu mare grija, se scoate pulpa si se pune intr-o farfurie adinca. Cateii de usturoi se]]></description>
<pubDate>Sat, 29 Jul 2017 19:56:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3036/ciorbe-supe-supa-de-varza-dulce-cu-smantana</guid>
<title>Supa de Varza Dulce cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3036/ciorbe-supe-supa-de-varza-dulce-cu-smantana</link>
<description><![CDATA[Inainte (daca nu aveti cumva in congelator gata preparata) se face o supica de legume (oase/pui) se strecoara (legumele se folosesc la salata), si se retine lichidul.  Intre timp]]></description>
<pubDate>Sat, 29 Jul 2017 08:26:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1133/carne-friptura-de-porc-la-cuptor-coppa-di-maiale</guid>
<title>Friptura de Porc la Cuptor (coppa di Maiale)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1133/carne-friptura-de-porc-la-cuptor-coppa-di-maiale</link>
<description><![CDATA[Spalam bine legumele, carnea. Taiem legumele rondele; carnea o proportionam in felii, dar nu de tot(doar pe jumate) . Adaugam ceapa prin carne si nu numai.   Adaugam in tava restul]]></description>
<pubDate>Sat, 29 Jul 2017 05:23:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5909/desert-crema-la-ceasca-cu-aroma-de-marsala</guid>
<title>Crema la Ceasca cu Aroma de Marsala</title>
<link>https://rev.sorin.dok.twn.ro/retete/5909/desert-crema-la-ceasca-cu-aroma-de-marsala</link>
<description><![CDATA[** Evident ca merge si cu altceva daca nu aveti Marsala, pentru copilasi se poate face cu aroma de vanilie, sau cele 2 linguri de Marsala se pot inlocui cu zeama de lamiie,]]></description>
<pubDate>Sat, 29 Jul 2017 00:06:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/258/carne-tascute-din-muschi-de-porc-cu-sunca-si-orez</guid>
<title>Tascute din muschi de porc cu sunca si orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/258/carne-tascute-din-muschi-de-porc-cu-sunca-si-orez</link>
<description><![CDATA[Carnea se taie felii,se bate si se sareaza.  Intre timp taiem sunca in cubulete mici si il punem la prajit cu untura intr-o cratita vreo 3-4 minute si apoi adaugam orezul spalat]]></description>
<pubDate>Fri, 28 Jul 2017 23:18:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5910/peste-mancare-de-peste-la-cuptor</guid>
<title>Mancare de Peste, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5910/peste-mancare-de-peste-la-cuptor</link>
<description><![CDATA[Decongelati pestele in frigider sau la temperatura camerei.  Curatati-l de solzi, taiati aripioarele si capul, despicati pe burta si indepartati intestinele.  Spalati bine in apa]]></description>
<pubDate>Fri, 28 Jul 2017 21:41:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3577/desert-desert-cu-cacao-si-ciocolata</guid>
<title>Desert cu Cacao si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3577/desert-desert-cu-cacao-si-ciocolata</link>
<description><![CDATA[* Se fierbe un sirop din zahar, apa si esenta de vanilie. Cand siropul s-a racit, se adauga romul, resturile de prajituri, biscuiti, napolitane, etc macinate si se amesteca pana la]]></description>
<pubDate>Fri, 28 Jul 2017 14:24:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2074/desert-prajitura-cu-mere-si-iaurt</guid>
<title>Prajitura cu Mere si Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/2074/desert-prajitura-cu-mere-si-iaurt</link>
<description><![CDATA[Merele se dau pe razatoarea mare si se storc foarte bine de zeama pe care o lasa si se amesteca cu scortisoara (eu nu am pus pentru ca nu imi place scortisoara).   Intre timp]]></description>
<pubDate>Fri, 28 Jul 2017 08:19:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5599/desert-desert-legerro</guid>
<title>Desert Legerro</title>
<link>https://rev.sorin.dok.twn.ro/retete/5599/desert-desert-legerro</link>
<description><![CDATA[Sambata dupa amiaza se anunta invitati, iar pentru desert nu mai era timp. Norocul meu cu un pandispan facut cu o seara inainte. Asa ca mi-a venit repede o idee. Iat-o:   Pentru]]></description>
<pubDate>Fri, 28 Jul 2017 03:29:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6868/salate-rosii-umplute-cu-cus-cus</guid>
<title>Rosii Umplute cu Cus-cus</title>
<link>https://rev.sorin.dok.twn.ro/retete/6868/salate-rosii-umplute-cu-cus-cus</link>
<description><![CDATA[Intr-un castron se pune la umflat cus-cusul impreuna cu sarea, uleiul de masline si 200 ml apa clocotita timp de 5 minute.  Cat timp cus-cusul se odihneste in apa clocotita, taiem]]></description>
<pubDate>Thu, 27 Jul 2017 23:20:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6429/desert-prajitura-bounty-de-post</guid>
<title>Prajitura Bounty de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6429/desert-prajitura-bounty-de-post</link>
<description><![CDATA[Incingem cuptorul. Tapetam o tava, cu dimensiunile de 23x23 cm, cu hartie de copt (la mine nu a mai fost nevoie de hartie de copt, deoarece tava mea e antiaderenta). O lasam]]></description>
<pubDate>Thu, 27 Jul 2017 21:29:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3450/desert-biscuiti-cu-menta</guid>
<title>Biscuiti cu Menta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3450/desert-biscuiti-cu-menta</link>
<description><![CDATA[Frecam margarina cu zaharul, pana devine o crema, apoi adaugam oul, esenta de vanilie si amestecam bine.  Separat cernem faina si praful de copt, le amestecam si le adaugam peste]]></description>
<pubDate>Thu, 27 Jul 2017 12:55:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6299/desert-eclere-false-cu-ciocolata</guid>
<title>Eclere false cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6299/desert-eclere-false-cu-ciocolata</link>
<description><![CDATA[Scobim piscoturile cu o lingurita. Crema Punem 300-350 ml lapte la fiert.Galbenusurile le frecam cu zaharul, zaharul vanilat/esenta de vanilie si amidonul. Treptat adaugam]]></description>
<pubDate>Thu, 27 Jul 2017 11:23:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5710/desert-prajitura-valurile-dunarii</guid>
<title>Prajitura `Valurile Dunarii`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5710/desert-prajitura-valurile-dunarii</link>
<description><![CDATA[Blat:  - se scot samburii de la cirese si se pun la scurs - ouale se mixeaza cu zaharul pana isi dubleaza volumul si devin cremoase - se adauga laptele si uleiul si se mixeaza pana]]></description>
<pubDate>Thu, 27 Jul 2017 07:01:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/786/desert-choux-a-la-creme-i</guid>
<title>Choux A la Creme I</title>
<link>https://rev.sorin.dok.twn.ro/retete/786/desert-choux-a-la-creme-i</link>
<description><![CDATA[Mai intai se prepara cojile, modul de preparare este exact ca la ecler cu deosebirea ca se toarna in forma rotunda. Timpul de coacere a cojilor fiind de 20 min. (cana folosita are]]></description>
<pubDate>Thu, 27 Jul 2017 06:49:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6259/carne-cozonac-cu-fructe-uscate</guid>
<title>Cozonac cu fructe uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6259/carne-cozonac-cu-fructe-uscate</link>
<description><![CDATA[Un cozonac pufos si sromat, 100% natural,cozonac preparat cu faina de grau proaspat macinat..prea bun, prea ca la tara!      Am amestecat drojdia cu 4-5 linguri de lapte]]></description>
<pubDate>Thu, 27 Jul 2017 06:41:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2102/diverse-morcovi-cu-chimen</guid>
<title>Morcovi cu Chimen</title>
<link>https://rev.sorin.dok.twn.ro/retete/2102/diverse-morcovi-cu-chimen</link>
<description><![CDATA[Taiati in rondele cat mai subtiri morcovii curatati si spalati. Caliti-i in ulei bine incins, la foc iute, amestecand mereu, iar cand incep sa se rumeneasca, adaugati chimenul,]]></description>
<pubDate>Thu, 27 Jul 2017 01:50:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4569/carne-coltunasi-cu-branza-sarata</guid>
<title>Coltunasi cu Branza Sarata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4569/carne-coltunasi-cu-branza-sarata</link>
<description><![CDATA[Se cerne faina si se amesteca cu grisul.   Ouale se bat cu uleiul, apoi se pun peste faina. Se framanta cateva minute, apoi se lasa la odihnit timp de 10-15 minute.   Pentru a face]]></description>
<pubDate>Wed, 26 Jul 2017 21:44:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2210/ciorbe-supe-ciorba-de-pui-cu-mazare</guid>
<title>Ciorba de Pui cu Mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2210/ciorbe-supe-ciorba-de-pui-cu-mazare</link>
<description><![CDATA[Se pune pieptul de pui (taiat marunt) la fiert in apa. Intre timp se toaca ardeiul si ceapa cubulete si se adauga peste carnea de pui. Cand ceapa si ardeiul au fiert se adauga]]></description>
<pubDate>Wed, 26 Jul 2017 18:38:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1203/sosuri-marinata-pentru-carnea-de-porc-ii</guid>
<title>Marinata pentru Carnea de Porc (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1203/sosuri-marinata-pentru-carnea-de-porc-ii</link>
<description><![CDATA[Se taie rondele sau se da pe razatoarea mare morcovul, telina usturoiul.   Se amesteca cu restul ingredientelor si se toarna peste carnea pusa intr-un vas, avand grija ca aceasta]]></description>
<pubDate>Tue, 25 Jul 2017 21:59:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2808/ciorbe-supe-conssome</guid>
<title>Conssome</title>
<link>https://rev.sorin.dok.twn.ro/retete/2808/ciorbe-supe-conssome</link>
<description><![CDATA[Ceea ce nu am gasit in &quot;Cartea de bucate rc&quot; este conssome-ul!!!   De toate felurile, de pui, de vita, de rosii etc, conssome-ul este aceea supa concentrata pe care o servesti]]></description>
<pubDate>Tue, 25 Jul 2017 20:05:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/570/aperitive-salata-de-cips</guid>
<title>Salata de cips</title>
<link>https://rev.sorin.dok.twn.ro/retete/570/aperitive-salata-de-cips</link>
<description><![CDATA[Carnea se fierbe si se taie cubulete. Ouale si ceapa se taie cubulete.   Se amesteca carnea, ouale, ceapa, porumbul, cipsul si se adauga maioneza.  Se pot adauga citeva picaturi]]></description>
<pubDate>Tue, 25 Jul 2017 15:01:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6020/salate-pasta-de-naut-cu-avocado-de-post</guid>
<title>Pasta de Naut cu Avocado(de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6020/salate-pasta-de-naut-cu-avocado-de-post</link>
<description><![CDATA[Nautul se lasa de seara pana dimineata in apa, dupa care se fierbe si se paseaza cu mixerul vertical impreuna cu avocado si zeama de lamaie.  Ardeiul se taie bucatele mici si se]]></description>
<pubDate>Tue, 25 Jul 2017 14:36:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3238/salate-cartofi-gratinati-in-stil-american</guid>
<title>Cartofi Gratinati in Stil American</title>
<link>https://rev.sorin.dok.twn.ro/retete/3238/salate-cartofi-gratinati-in-stil-american</link>
<description><![CDATA[Se preancalzeste cuptorul la temperatura ceva mai mica. Cartofii se curata, se spala si se feliaza. Se tin in apa rece vreo jumatate de ora pemtru a scoate amidonul din ei, dupa]]></description>
<pubDate>Tue, 25 Jul 2017 13:27:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1880/desert-animale-din-fondant-maimuta</guid>
<title>Animale Din Fondant - Maimuta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1880/desert-animale-din-fondant-maimuta</link>
<description><![CDATA[Se fac trei bile de fondant, fiecare de alta culoare. Una maro inchis (marime aprox cat o nuca), o biluta maro deschis (marime maslina), biluta alba (marime 2 boabe de piper). Din]]></description>
<pubDate>Tue, 25 Jul 2017 11:09:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4708/diverse-tocana-de-ceapa-cu-carne-de-porc</guid>
<title>Tocana de Ceapa cu Carne de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4708/diverse-tocana-de-ceapa-cu-carne-de-porc</link>
<description><![CDATA[Ceapa se curata si se taie pestisori, ardeiul se curata de cotor si se taie fasii subtiri. Carnea de porc se taie cubulete. Intr-o cratita se pune uleiul si cand este incins se]]></description>
<pubDate>Tue, 25 Jul 2017 10:24:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4328/desert-tort-ciocolata-cu-crema-ganache-alba</guid>
<title>Tort Ciocolata cu Crema Ganache Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/4328/desert-tort-ciocolata-cu-crema-ganache-alba</link>
<description><![CDATA[Se pune cacaoa intr-un castron mai mic si se adauga apa clocotita peste se mesteca bine cu telul sa nu faca cocoloase.   Albusurile se bat spuma cu 150 gr zahar, galbenusurile se]]></description>
<pubDate>Tue, 25 Jul 2017 05:56:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1969/muraturi-zarzavaturi-pentru-supe-ciorbe-la-borcan</guid>
<title>Zarzavaturi Pentru Supe, Ciorbe. . . la Borcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1969/muraturi-zarzavaturi-pentru-supe-ciorbe-la-borcan</link>
<description><![CDATA[Zarzavatul se curata si se spala. Rosiile le oparim in apa fierbinte apoi le curatam de pielita. Ardeii ii curatam si spalam bine sa nu ramana urme de seminte. Ceapa, ardeii si]]></description>
<pubDate>Tue, 25 Jul 2017 04:46:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1081/desert-tarte-cu-fructe-din-aluat-fraged</guid>
<title>Tarte cu Fructe din Aluat Fraged</title>
<link>https://rev.sorin.dok.twn.ro/retete/1081/desert-tarte-cu-fructe-din-aluat-fraged</link>
<description><![CDATA[Se amesteca ingrendientele pentru aluat ( toate trebuie sa fie la temperatura camerei) pana se omogenizeaza si se pune la rece 1 ora. Apoi se rup bucatele care se intind si se]]></description>
<pubDate>Tue, 25 Jul 2017 03:20:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4890/sosuri-pasta-de-ghimbir-si-usturoi-allam-velluli-mudda</guid>
<title>Pasta de Ghimbir si Usturoi- Allam Velluli Mudda</title>
<link>https://rev.sorin.dok.twn.ro/retete/4890/sosuri-pasta-de-ghimbir-si-usturoi-allam-velluli-mudda</link>
<description><![CDATA[Curatati ghimbirul de cioturile noduroase si coaja, iar usturoiul de pielita.  Puneti-le impreuna cu uleiul (apa) in robotul de bucatarie si mixati bine timp de 5 min sau pana cand]]></description>
<pubDate>Mon, 24 Jul 2017 22:55:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1954/muraturi-muratura-de-vinete-cu-ardei-gras</guid>
<title>Muratura de Vinete cu Ardei Gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/1954/muraturi-muratura-de-vinete-cu-ardei-gras</link>
<description><![CDATA[Spalati si stergeti vinetele de apa.   Curatati-le de coaja, taiati-le cubulete, sarati-le, stropiti-le cu zeama de lamaie si lasati-le sa stea intr-o strecuratoare, de pe o zi pe]]></description>
<pubDate>Mon, 24 Jul 2017 21:25:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2266/desert-tort-cu-blat-si-creme-de-ciocolata</guid>
<title>Tort cu Blat si Creme de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2266/desert-tort-cu-blat-si-creme-de-ciocolata</link>
<description><![CDATA[Blat de ciocolata: Intr-un bol, amestecati migdalele cu 60 g zahar pudra si cacaua.   Separat, bateti albusele spuma tare, cu un varf de sare si 40 g zahar pudra. Adaugati intai]]></description>
<pubDate>Mon, 24 Jul 2017 17:55:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/345/peste-fletan-cu-tellinas-si-sos-de-rosii</guid>
<title>Fletan cu Tellinas si Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/345/peste-fletan-cu-tellinas-si-sos-de-rosii</link>
<description><![CDATA[1. Ceapa tocata marunt se caleste in putin ulei impreuna cu cateii de usturoi (pentru cine prefera se pot pune si tocati).  2. Se adauga rosia rasa si condimentele (fara sare]]></description>
<pubDate>Mon, 24 Jul 2017 13:41:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4524/salate-vinete-cu-mascarpone-in-sos-de-rosii</guid>
<title>Vinete cu Mascarpone in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4524/salate-vinete-cu-mascarpone-in-sos-de-rosii</link>
<description><![CDATA[Taiati 12 felii de vinete (6 din fiecare) cu o grosime de 1 cm din partea cea mai groasa a acestora. Presarati cu putina sare pe ambele parti. Incalziti o tigaie cu o lingurita de]]></description>
<pubDate>Mon, 24 Jul 2017 13:23:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4732/aperitive-rulada-de-porc-cu-carne-tocata-si-ciuperci</guid>
<title>Rulada de Porc cu Carne Tocata si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4732/aperitive-rulada-de-porc-cu-carne-tocata-si-ciuperci</link>
<description><![CDATA[Muschiuletul se taie pe lungime si se bate cu ciocanul de snitele. Se condimenteaza cu condimente pentru carne de porc si se acopera cu o folie si se da la frigider. Intre timp se]]></description>
<pubDate>Mon, 24 Jul 2017 09:13:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2702/desert-tort-de-castane</guid>
<title>Tort de Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2702/desert-tort-de-castane</link>
<description><![CDATA[Deci, cele 10 galbenusuri se freaca spumos cu cele 10 linguri de zahar, se adauga apoi faina amestecata cu nuca. Se incorporeaza.   Se bat cele 10 albusuri bine de tot, apoi se]]></description>
<pubDate>Mon, 24 Jul 2017 06:32:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/925/diverse-braciole-din-pulpa-de-porc</guid>
<title>Braciole din Pulpa de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/925/diverse-braciole-din-pulpa-de-porc</link>
<description><![CDATA[Se spala feliile de pulpa de porc, capperi de sale, stafidele si patrunjelul. Se pune separat pe o farfurie o felie de pulpa de porc, in o parte a acesteia o sa punem parmiggeano]]></description>
<pubDate>Mon, 24 Jul 2017 04:25:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/613/muraturi-gem-de-portocale</guid>
<title>Gem de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/613/muraturi-gem-de-portocale</link>
<description><![CDATA[Spalati portocalele si taiati-le in doua jumatati. Stoarceti sucul si taiati fiecare jumatate in 4 parti, pe care le curatati de coaja. Taiati miezul in bucati si puneti-l impreuna]]></description>
<pubDate>Mon, 24 Jul 2017 02:21:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3767/desert-tarta-cu-ricotta-si-fructe-confiate</guid>
<title>Tarta cu Ricotta si Fructe Confiate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3767/desert-tarta-cu-ricotta-si-fructe-confiate</link>
<description><![CDATA[1. Ananasul confiat se taie bucatele, fiecare dupa cum doreste.   2. Se separa albusurile de galbenusuri; albusurile se bat spuma cu un praf de sare, iar cand sunt mixate bine se]]></description>
<pubDate>Mon, 24 Jul 2017 00:31:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6501/carne-rulouri-cu-sunca-si-mozzarella</guid>
<title>Rulouri cu sunca si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/6501/carne-rulouri-cu-sunca-si-mozzarella</link>
<description><![CDATA[Aluatul: Cernem faina intr-un bol, punem sarea, zaharul si drojdia uscata. Amestecam, apoi turnam apa minerala treptat pana obtinem un aluat omogen si elastic. La final incorporam]]></description>
<pubDate>Sun, 23 Jul 2017 19:45:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1535/diverse-varza-cu-carnatzi-la-cuptor</guid>
<title>Varza cu Carnatzi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1535/diverse-varza-cu-carnatzi-la-cuptor</link>
<description><![CDATA[Se taie ardeii cubulete si jumatate din ei se pun la calit in ulei intr-un vas rezistent la cuptor. Intre timp se taie varza fideluta si se imparte cantitatea in doua. Peste ardeii]]></description>
<pubDate>Sun, 23 Jul 2017 15:59:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1798/desert-tort-marmorat-cu-visine-proaspete</guid>
<title>Tort Marmorat cu Visine Proaspete</title>
<link>https://rev.sorin.dok.twn.ro/retete/1798/desert-tort-marmorat-cu-visine-proaspete</link>
<description><![CDATA[Faceti intai sosul de visine.  Puneti intr-o craticioara visinele fara samburi si zaharul, presati de cateva ori cu lingura de lemn pentru a obtine putin suc si puneti pe foc sa]]></description>
<pubDate>Sun, 23 Jul 2017 11:44:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/901/desert-tort-teren-fotbal</guid>
<title>Tort `Teren Fotbal`</title>
<link>https://rev.sorin.dok.twn.ro/retete/901/desert-tort-teren-fotbal</link>
<description><![CDATA[Din ingredientele de mai sus se face un blat obisnuit care se coace intr-o tava dreptunghiulara. Dupa ce s-a racit se taie in 3 foi se insiropeaza cu siropul fiert si racit si se]]></description>
<pubDate>Sun, 23 Jul 2017 02:03:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5668/desert-tangsanjiao</guid>
<title>Tangsanjiao</title>
<link>https://rev.sorin.dok.twn.ro/retete/5668/desert-tangsanjiao</link>
<description><![CDATA[1. Punem intr-un vas 200 gr. faina si zahar. Se dizolva drojdia in apa calduta, apoi se amesteca bine. Turnam lichidul in vas, amestecam bine si facem un aluat.]]></description>
<pubDate>Sat, 22 Jul 2017 22:04:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1268/carne-friptura-cu-capac-de-smantana</guid>
<title>Friptura cu capac de smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1268/carne-friptura-cu-capac-de-smantana</link>
<description><![CDATA[Cum procedam :  Carnea o taiem felii de cca.1 cm grosime.Se sareaza,pipereaza . Tava se unge in strat mai gros cu rama (unt),si feliile de carne se aseaza una langa alta strans.]]></description>
<pubDate>Sat, 22 Jul 2017 21:24:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6460/aperitive-pachetele-din-clatite-umplute-cu-omleta</guid>
<title>Pachetele din Clatite Umplute cu Omleta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6460/aperitive-pachetele-din-clatite-umplute-cu-omleta</link>
<description><![CDATA[Prima data trebuie sa amestecam ingredientele uscate (faina, praful de sare si praful de copt) intr-un bol incapator. Intr-un vas trebuie sa mixam 1 ou cu laptele, putin piper si]]></description>
<pubDate>Sat, 22 Jul 2017 16:24:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2061/desert-fursecuri-rapide</guid>
<title>Fursecuri Rapide</title>
<link>https://rev.sorin.dok.twn.ro/retete/2061/desert-fursecuri-rapide</link>
<description><![CDATA[Deci, din blat (cel mai grosut putin) am decupat rotocoale, le-am aranjat in chese de hartie. Am pus apoi la fiert budinca de lamaie (dupa indicatile de pe cutie - aici am folosit]]></description>
<pubDate>Fri, 21 Jul 2017 20:56:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/491/desert-piersici</guid>
<title>Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/491/desert-piersici</link>
<description><![CDATA[Se freaca ouale cu zaharul,zaharul vaniliat,coaja de lamiie si se adaoga uleiul alternativ cu faina i prealabil amestecata cu praful de copt. Se pot pune de la 600g faina pina la]]></description>
<pubDate>Fri, 21 Jul 2017 16:20:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3715/peste-rulouri-de-peste-cu-legume-la-cuptor</guid>
<title>Rulouri de Peste cu Legume, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3715/peste-rulouri-de-peste-cu-legume-la-cuptor</link>
<description><![CDATA[Spalati fileurile de peste, uscati, stropiti cu putin ulei, condimentati cu sare, piper pe ambele parti si dati deoparte.   Taiati morcovul bastonase, ardeiul julien si desfaceti]]></description>
<pubDate>Fri, 21 Jul 2017 05:16:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1148/desert-placinta-cu-mere</guid>
<title>Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1148/desert-placinta-cu-mere</link>
<description><![CDATA[Se framanta impreuna toate ingredientele cu atata apa cat cuprinde ca sa fie un aluat moale ( nu tare moale dar destul ca sa se poate intinde)   Aluatul se imparte in doua se]]></description>
<pubDate>Fri, 21 Jul 2017 01:24:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3938/carne-crescentine-reteta-tipica-bolonieza</guid>
<title>Crescentine - Reteta Tipica Bolonieza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3938/carne-crescentine-reteta-tipica-bolonieza</link>
<description><![CDATA[Se framinta un aluat (ca o plastilina) matasos si elastic si fara sa lasam sa dospeasca intindem o foaie 2-3 mm apoi taiem in bucati fara o forma regulara ceva in stil dreptunghi,]]></description>
<pubDate>Thu, 20 Jul 2017 14:30:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6505/aperitive-pate-de-casa-din-ficat-de-pui</guid>
<title>Pate de casa, din ficat de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6505/aperitive-pate-de-casa-din-ficat-de-pui</link>
<description><![CDATA[Spalam bine ficatul, il lasam sa stea in apa rece cam 30 de minute. Il curatam de pielite cu grija, il spalam pentru ultima data. Il punem intr-o cratita, adaugam ceapa curatata si]]></description>
<pubDate>Thu, 20 Jul 2017 08:42:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/432/desert-prajitura-cu-nuca</guid>
<title>Prajitura cu nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/432/desert-prajitura-cu-nuca</link>
<description><![CDATA[Se amesteca untul sau margarina cu zaharul bine,pana devine o crema, se adauga, nucile, cacao, faina, jumatate lingurita de bicarbonat, se amesteca si apoi se pun albusurile]]></description>
<pubDate>Thu, 20 Jul 2017 04:31:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4479/diverse-ostropel-de-vita-cu-fasole-verde</guid>
<title>Ostropel de Vita cu Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/4479/diverse-ostropel-de-vita-cu-fasole-verde</link>
<description><![CDATA[Asa cum v-am zis pe forum, aseara am facut un ostropel de vita cu fasole verde ... ca la mama acasa. Doar ca i-am mai adus eu niste adaugiri pe ici, pe colo, asa, mai dupa gustul]]></description>
<pubDate>Thu, 20 Jul 2017 02:27:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2562/carne-friptura-de-porc-cu-cartofi-cuptor-ch</guid>
<title>Friptura de Porc cu Cartofi (Cuptor CH)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2562/carne-friptura-de-porc-cu-cartofi-cuptor-ch</link>
<description><![CDATA[Crestam partea cu grasime a carnii (romburi sau patratele) atat cat sa incapa fara durere ingredientele cu care vrem sa impanam; ocolim astfel cu strasnicie procesul greoi de]]></description>
<pubDate>Wed, 19 Jul 2017 16:55:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5642/peste-peste-prajit-dorada-si-stavrid</guid>
<title>Peste Prajit (Dorada si Stavrid)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5642/peste-peste-prajit-dorada-si-stavrid</link>
<description><![CDATA[Pesti se spala, se curata bine, dupa care se sterg bine prin tamponare cu un servetel. Se condimenteaza fiecare peste atat in interior, cat si in exterior cu o jumatate de]]></description>
<pubDate>Wed, 19 Jul 2017 06:03:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5679/desert-chec-cu-rom</guid>
<title>Chec cu Rom</title>
<link>https://rev.sorin.dok.twn.ro/retete/5679/desert-chec-cu-rom</link>
<description><![CDATA[Se pun ouale intregi intr-un castron si se bat bine cu mixerul dupa care se adauga zaharul si se bat pana devin spumoase.   Se pune uleiul mixand bine, dupa care apa si romul, Se]]></description>
<pubDate>Tue, 18 Jul 2017 22:38:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4437/salate-salata-de-cartofi-cu-varza-si-morcov</guid>
<title>Salata de Cartofi cu Varza si Morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/4437/salate-salata-de-cartofi-cu-varza-si-morcov</link>
<description><![CDATA[Fierbeti ouale 10-11 minute apoi lasati sa se raceasca. Puneti cartofii la fiert (in coaja) cu putina sare pana cand o furculita intra cu usurinta dar sa fie putin fermi (sa isi]]></description>
<pubDate>Tue, 18 Jul 2017 18:19:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6769/diverse-meniu-de-vara</guid>
<title>Meniu de vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/6769/diverse-meniu-de-vara</link>
<description><![CDATA[Spalam, curatam si taiem legumele dupa preferinta (aceasta operatiune o puteti face in pasi pentru a nu avea timpi morti in bucatarie; pregatiti legumele exact in ordinea adaugarii]]></description>
<pubDate>Tue, 18 Jul 2017 12:41:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4615/diverse-muschi-de-vita-in-crusta-de-ciocolata</guid>
<title>Muschi de Vita in Crusta de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4615/diverse-muschi-de-vita-in-crusta-de-ciocolata</link>
<description><![CDATA[Pune la topit ciocolata pe baie de abur impreuna cu untul clarifiat. Amesteca pana compozitia devine omogena si adauga pesmetul, nuca, sarea, piperul si cimbrul. Amesteca. Cand]]></description>
<pubDate>Tue, 18 Jul 2017 10:14:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/187/salate-placinta-cu-ciuperci-si-mazare</guid>
<title>Placinta cu ciuperci si mazare</title>
<link>https://rev.sorin.dok.twn.ro/retete/187/salate-placinta-cu-ciuperci-si-mazare</link>
<description><![CDATA[Se face un aluat din faina,ulei si apa minerala,se amesteca separat margarina cu cele doua linguri de faina pana se obtine o compozitie cremoasa.Se pudreaza planseta cu faina si]]></description>
<pubDate>Mon, 17 Jul 2017 18:47:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1263/desert-bombite-din-piscot</guid>
<title>Bombite din piscot</title>
<link>https://rev.sorin.dok.twn.ro/retete/1263/desert-bombite-din-piscot</link>
<description><![CDATA[Cum procedam : Blatul Ouale se separa. La albus adaugam un praf de sare si il batem spuma tare. Galbenusurile se freaca spuma cu 6 linguri zahar si se adauga treptat la abusuri,]]></description>
<pubDate>Mon, 17 Jul 2017 14:59:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3052/desert-prajitura-cu-mere-si-prune</guid>
<title>Prajitura cu Mere si Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/3052/desert-prajitura-cu-mere-si-prune</link>
<description><![CDATA[Am framintat pina a devenit destul de omogen.  Au urmat biscuitii sfarimati ceva mai grosolan ...   Merele curatate de coaja, de cotor si taiate cubulete cit unghia. Prunele fara]]></description>
<pubDate>Mon, 17 Jul 2017 13:16:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3337/desert-bomboane-de-ciocolata-cu-crema-de-biscuiti-si-visine</guid>
<title>Bomboane de Ciocolata cu Crema de Biscuiti si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/3337/desert-bomboane-de-ciocolata-cu-crema-de-biscuiti-si-visine</link>
<description><![CDATA[Toate cele 3 feluri de ciocolata se pun in vase diferite pe bain-marie si se pastreaza topite.   Se face un model din ciocolata alba pe forma de silicon, inainte de a pune]]></description>
<pubDate>Mon, 17 Jul 2017 10:19:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4520/diverse-rulouri-din-piept-de-pui-cu-branza-cedar</guid>
<title>Rulouri din Piept de Pui cu Branza Cedar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4520/diverse-rulouri-din-piept-de-pui-cu-branza-cedar</link>
<description><![CDATA[Se transeaza pieptul de pui si se bate in folie de plastic dupa cum s-a descris la snitelele holstein;   - se sareaza si pipereaza;  - se ung cu unt si se astern pe ele foile de]]></description>
<pubDate>Mon, 17 Jul 2017 08:59:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2594/aperitive-cornulete-umplute-cu-vinete</guid>
<title>Cornulete umplute cu vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/2594/aperitive-cornulete-umplute-cu-vinete</link>
<description><![CDATA[Pregatirea aluatului: Amestecam drojdia cu zaharul, adaugam putin lapte si lasam sa stea putin. Intr-un castron mare punem faina, sarea, drojdia, untul topit si laptele. Framintam]]></description>
<pubDate>Mon, 17 Jul 2017 08:14:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4495/carne-appel-pie-sau-placinta-cu-mere</guid>
<title>Appel Pie sau Placinta cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/4495/carne-appel-pie-sau-placinta-cu-mere</link>
<description><![CDATA[Preparare: Se pun intr-un castron faina cu zaharul, sarea si untul taiat bucati. Se amesteca bine cu mana dupa care se pune faina si se framanta pana rezulta un aluat omogen ca o]]></description>
<pubDate>Mon, 17 Jul 2017 07:47:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1157/desert-cozonac-cu-scortisoara</guid>
<title>Cozonac cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1157/desert-cozonac-cu-scortisoara</link>
<description><![CDATA[Se prepara maiaua din 1 cana lapte caldut(nu fierbinte! )in care se dizolva drojdia si 1 lingura de zahar. Se amesteca pana la dizolvarea completa a zaharului si omogenizare.  Se]]></description>
<pubDate>Mon, 17 Jul 2017 05:31:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3409/salate-salata-de-ananas-si-sunca</guid>
<title>Salata de Ananas si Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3409/salate-salata-de-ananas-si-sunca</link>
<description><![CDATA[Ananasul se taie cubulete de 0, 5 pe 0, 5 cm.  Sunca se taie felii subtiri si apoi patrate de 1 pe 1 cm.  Branza de vaci se amesteca cu cele de mai sus.]]></description>
<pubDate>Mon, 17 Jul 2017 03:14:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5875/desert-reteta-de-preparare-a-papanasilor-reinventati</guid>
<title>Reteta de preparare a papanasilor reinventati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5875/desert-reteta-de-preparare-a-papanasilor-reinventati</link>
<description><![CDATA[Prajiti usor fulgii de migdale intr-o tigaie, fara grasime, pe foc potrivit, pana se auresc frumos. Transferati intr-un bol si dati deoparte.   Separat, amestecati branza de vaci]]></description>
<pubDate>Mon, 17 Jul 2017 02:47:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2391/desert-tort-cu-crema-de-trufa</guid>
<title>Tort cu Crema de Trufa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2391/desert-tort-cu-crema-de-trufa</link>
<description><![CDATA[Se coc 3 foi subtiri intinse pe dosul tavii.  Din cauza ca sunt foarte subtiri si fara ou se vor lipi la intins daca le intindeti direct pe tava. Foile se intind pe foaie de hartie]]></description>
<pubDate>Sun, 16 Jul 2017 23:13:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4944/bauturi-ceai-de-ghimbir-ginger-tea</guid>
<title>Ceai de Ghimbir (Ginger Tea)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4944/bauturi-ceai-de-ghimbir-ginger-tea</link>
<description><![CDATA[Se ia o bucata de radacina de ghimbir, se spala bine de tot, daca e foarte tanara doar se curata bine cu o perie si se poate lasa cu coaja cu tot. Daca ghimbirul e mai trecut]]></description>
<pubDate>Sun, 16 Jul 2017 21:32:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3137/salate-orez-cu-sfecla-rosie-si-brinza-feta</guid>
<title>Orez cu Sfecla Rosie si Brinza Feta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3137/salate-orez-cu-sfecla-rosie-si-brinza-feta</link>
<description><![CDATA[Am calit orezul in ulei, am adaugat incet incet supa fierbinte cu polonicul.   Cind orezul era aproape fiert, adica dupa vreo 15 minute, timp in care am tot adaugat supa cu]]></description>
<pubDate>Sun, 16 Jul 2017 14:19:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/877/desert-french-toast-cu-banane-si-afine</guid>
<title>French Toast cu Banane si Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/877/desert-french-toast-cu-banane-si-afine</link>
<description><![CDATA[Oul se bate impreuna cu 3 linguri de lapte si scortisoara. Banana se paseaza cu furculita si se adauga o lingura de lapte si scortisoara. Apoi, se pune pe o felie de paine]]></description>
<pubDate>Sun, 16 Jul 2017 10:39:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1862/desert-briose-pufoase-cu-prune-si-pere</guid>
<title>Briose Pufoase cu Prune si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1862/desert-briose-pufoase-cu-prune-si-pere</link>
<description><![CDATA[Ouale se freaca impreuna cu zaharul si zaharul vanilat. Apoi, se adauga uleiul si laptele cald. Dupa ce toate au fost incorporate, se adauga si faina amestecata cu praful de copt.]]></description>
<pubDate>Sun, 16 Jul 2017 06:29:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2042/diverse-skordalia-ii</guid>
<title>Skordalia II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2042/diverse-skordalia-ii</link>
<description><![CDATA[Fierbeti in apa cu putina sare, cartofii curatati si taiati cubulete, 30 min din momentul in care apa incepe sa fiarba. Scurgeti-i si zdrobiti-i foarte bine, astfel incat sa nu]]></description>
<pubDate>Sun, 16 Jul 2017 06:24:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/363/salate-vinete-grecesti</guid>
<title>Vinete grecesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/363/salate-vinete-grecesti</link>
<description><![CDATA[Taiem vinetele bucati potrivite(fiecare le taie cum doreste..mai mari sau mai mici) le oparim in apa clocotita cu sare,cateva minute.  Le scurgem bine apoi le trecem prin faina si]]></description>
<pubDate>Sat, 15 Jul 2017 23:09:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6706/carne-strudel-delicios-cu-fructe-cu-un-aluat-foietat-usor-de-facut</guid>
<title>Strudel delicios cu fructe, cu un aluat foietat usor de facut</title>
<link>https://rev.sorin.dok.twn.ro/retete/6706/carne-strudel-delicios-cu-fructe-cu-un-aluat-foietat-usor-de-facut</link>
<description><![CDATA[Aluat Puteti face aluatul, fie in masina de paine/robot ( 1), fie sa-l framantati de mana ( 2): 1/ Puneti in masina de paine/robot apa minerala, oul, sarea, apoi faina cernuta.]]></description>
<pubDate>Sat, 15 Jul 2017 13:03:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/129/diverse-gulas-de-pui-cu-galusti-de-cartofi</guid>
<title>Gulas de pui cu galusti de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/129/diverse-gulas-de-pui-cu-galusti-de-cartofi</link>
<description><![CDATA[Se caleste ceapa si usturoiul, apoi se adauga paprika si se mai prajeste un minut pana devine fragranta, apoi se pune carnea de pui condimentata. Se prajeste pana devine carnea]]></description>
<pubDate>Sat, 15 Jul 2017 07:02:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3116/ciorbe-supe-ciorba-mea-de-salata</guid>
<title>Ciorba Mea de Salata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3116/ciorbe-supe-ciorba-mea-de-salata</link>
<description><![CDATA[- am prajit sunca taiata bucati si am scos-o pe o farfurie  - dc sunca nu lasa foarte multa grasime inmuiem frunzele de salata taiate felii in aceeasi tigaie impreuna cu un catel]]></description>
<pubDate>Sat, 15 Jul 2017 06:54:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1040/diverse-gnocchi-cu-piept-de-pui</guid>
<title>Gnocchi cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/1040/diverse-gnocchi-cu-piept-de-pui</link>
<description><![CDATA[Pieptul de pui dezosat taiat in cubulete mici l-am pus la prajit in uleiul de masline. Cand a fost aproape gata am adaugat gogosarul taiat felii subtiri si am continuat sotarea]]></description>
<pubDate>Sat, 15 Jul 2017 03:17:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3475/desert-orez-cu-lapte</guid>
<title>Orez cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3475/desert-orez-cu-lapte</link>
<description><![CDATA[Puneti intr-un vas, la foc mic, orezul cu laptele rece si o bucatica de vanilie.  Fierbeti amestecand mereu pana ce orezul este aproape facut; adaugati zaharul, praful de sare si]]></description>
<pubDate>Fri, 14 Jul 2017 23:48:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1772/desert-pancakes-pufos</guid>
<title>Pancakes Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/1772/desert-pancakes-pufos</link>
<description><![CDATA[Amestecati intr-un bol faina alba, cu cea de malai, zaharul, praful de copt, nuca de cocos si sarea. Turnati peste amestec, cate putin din lapte si ulei si omogenizati, pana la]]></description>
<pubDate>Fri, 14 Jul 2017 20:29:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3778/salate-pilaf-cu-cartofi-reteta-bunicii-mele</guid>
<title>Pilaf cu Cartofi (Reteta Bunicii Mele)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3778/salate-pilaf-cu-cartofi-reteta-bunicii-mele</link>
<description><![CDATA[- Spalati orezul de 3 ori in apa rece si il scurgeti, trebuie sa piarda o mare parte din amidon.  - Curatati si spalati cartofii si ii taiati in felii cit mai subtiri puteti.  -]]></description>
<pubDate>Fri, 14 Jul 2017 09:48:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3347/desert-fursecuri-ninse</guid>
<title>Fursecuri `ninse`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3347/desert-fursecuri-ninse</link>
<description><![CDATA[Modul de preparare-se topeste ciocolata si se amesteca cu untul moale si zaharul, ciocolata nu trebuie sa fie fierbinte, se adauga ouale unul cata unul, separat se amesteca faina]]></description>
<pubDate>Thu, 13 Jul 2017 23:47:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4325/paste-pizza-gnocchi-cu-dovleac-si-sos-de-gorgonzola</guid>
<title>Gnocchi cu Dovleac si Sos de Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4325/paste-pizza-gnocchi-cu-dovleac-si-sos-de-gorgonzola</link>
<description><![CDATA[Daca dovleacul puree este mai apatos puneti intr-o cratita si la foc mic lasati sa-si reduca apa amestecand o data la 2-3 minute. Lasati apoi sa se raceasca. Intr-un bol cu telul]]></description>
<pubDate>Thu, 13 Jul 2017 21:06:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/392/desert-gogosele-fara-ou</guid>
<title>Gogosele fara ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/392/desert-gogosele-fara-ou</link>
<description><![CDATA[Se pune apa cu sare la foc, si cand clocoteste se toarna treptat peste faina, amestecand mereu, pana ce cuprinde toata faina. Se pune si bicarbonatul si se amesteca pana devine un]]></description>
<pubDate>Thu, 13 Jul 2017 19:05:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1139/desert-placinta-cu-nuca-branza-telemea</guid>
<title>Placinta cu Nuca (Branza Telemea)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1139/desert-placinta-cu-nuca-branza-telemea</link>
<description><![CDATA[Amestca untura cu mixerul la viteza medie si adauga cate un galbenus, mixand f. bine dupa fiecare   Adauga apoi faina amestecata in prealabil cu drojdia uscata si cu praful de]]></description>
<pubDate>Thu, 13 Jul 2017 17:57:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4644/carne-gogosi-la-cuptor</guid>
<title>Gogosi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4644/carne-gogosi-la-cuptor</link>
<description><![CDATA[Puneti in cuva masinii de paine ingredientele in urmatoarea ordine: untul topit si racorit, sarea, faina cernuta, ouale si la sfarsit, lapele caldut in care ati dizolvat drojdia]]></description>
<pubDate>Thu, 13 Jul 2017 17:12:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1856/desert-placinta-cu-prune</guid>
<title>Placinta cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1856/desert-placinta-cu-prune</link>
<description><![CDATA[Se desface drojdia in laptele caldut, se toarna peste faina, se adauga zaharul, oul, sarea si ulei cate putin pana se desprinde aluatul de pe mana si se poate framanta. Se lasa 1]]></description>
<pubDate>Thu, 13 Jul 2017 14:49:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4331/desert-prajituri-de-craciun</guid>
<title>Prajituri de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/4331/desert-prajituri-de-craciun</link>
<description><![CDATA[Pentru aluat:  - Se preincalzeste cuptorul la 175 grade c.  - Untul, zaharul si zaharul vanilat se mixeaza pana se obtine o compozitie omogena, cremoasa.  - Se adauga treptat ouale]]></description>
<pubDate>Thu, 13 Jul 2017 12:42:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5343/desert-prajitura-albinuta-sau-claudia</guid>
<title>Prajitura Albinuta Sau Claudia</title>
<link>https://rev.sorin.dok.twn.ro/retete/5343/desert-prajitura-albinuta-sau-claudia</link>
<description><![CDATA[Aceasta prajitura este preferata mea, la noi in oras se gaseste sub numele de Claudia.   Foi:  Se pregateste o cratita unde se pune oul, margarina taiata bucati, zaharul, mierea,]]></description>
<pubDate>Thu, 13 Jul 2017 09:20:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3507/diverse-pui-cu-bere-si-dovlecei</guid>
<title>Pui cu Bere si Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/3507/diverse-pui-cu-bere-si-dovlecei</link>
<description><![CDATA[Prajiti pe toate partile pulpele de pui (taiate in doua) in ulei incins, condimentatile cu sare piper si rosmarin.   Adaugati dovleceii si morcovul feliate dupa cum va place,]]></description>
<pubDate>Thu, 13 Jul 2017 00:38:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1356/diverse-praz-umplut-cu-tocatura-de-carne</guid>
<title>Praz umplut cu tocatura de carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/1356/diverse-praz-umplut-cu-tocatura-de-carne</link>
<description><![CDATA[Orezul se pune la umflat in putina apa clocotita, impreuna cu legumele deshidratate.  Prazul se curata si se taie bucati de 10 cm lungime (din partea cea mai groasa). Bucatile de]]></description>
<pubDate>Wed, 12 Jul 2017 20:48:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1217/diverse-mancarea-mesarosului-macelarului</guid>
<title>Mancarea Mesarosului (macelarului)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1217/diverse-mancarea-mesarosului-macelarului</link>
<description><![CDATA[Ceapa se taie marunt si se pune cu untura si carnea deodata la foc. Se amesteca mai mereu pana ce isi lasa un pic de zeama. Se adauga apa cat sa fie bine acoperita carnea, se]]></description>
<pubDate>Wed, 12 Jul 2017 19:37:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5229/desert-tort-fanta</guid>
<title>Tort `Fanta`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5229/desert-tort-fanta</link>
<description><![CDATA[Blat:  Galbenusurile se amesteca bine cu zaharul si zaharul vanilat pana ce zaharul se topeste, iar acestea se deschid la culoare. Treptat se adauga uleiul, putin cate putin. Faina]]></description>
<pubDate>Wed, 12 Jul 2017 18:50:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6811/salate-mancare-de-legume-de-post</guid>
<title>Mancare de legume de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6811/salate-mancare-de-legume-de-post</link>
<description><![CDATA[In tava de cuptor (inalta de 4-5 cm) se pune ulei foarte putin, cat sa fie gresat fundul tavii, si se aseaza in straturi alternative varza taiata si catofi rondele.  Se piseaza]]></description>
<pubDate>Wed, 12 Jul 2017 17:18:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6724/desert-negresa-cu-biscuiti-oreo</guid>
<title>Negresa cu Biscuiti Oreo</title>
<link>https://rev.sorin.dok.twn.ro/retete/6724/desert-negresa-cu-biscuiti-oreo</link>
<description><![CDATA[Intr-o craticioara de inox, se pun la foc mic, laptele, zaharul si untul, impreuna cu pastaia de vanilie.   Cand zaharul este topit integral se adauga cacaoa si ciocolata si se]]></description>
<pubDate>Wed, 12 Jul 2017 16:37:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2121/salate-salata-de-varza</guid>
<title>Salata de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2121/salate-salata-de-varza</link>
<description><![CDATA[Varza se taie julien, la fel ridichile si ardeiul. Se pun toate intr-un castron mai mare sa putem amesteca in el.   Intr-o cana se face dressingul cu otetul, zaharul si apa, se]]></description>
<pubDate>Wed, 12 Jul 2017 16:09:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6361/desert-tort-alessia</guid>
<title>Tort Alessia</title>
<link>https://rev.sorin.dok.twn.ro/retete/6361/desert-tort-alessia</link>
<description><![CDATA[Aprinzi focul la cuptor si pregatesti tava pentru copt, rotunda, cu pereti detasabili, imbracata in hartie pentru copt.   Blatul 1:   Galbenusurile le freci bine impreuna cu praful]]></description>
<pubDate>Wed, 12 Jul 2017 12:12:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3364/carne-friptura-de-porc-cu-lamaie-si-mere</guid>
<title>Friptura de Porc cu Lamaie si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3364/carne-friptura-de-porc-cu-lamaie-si-mere</link>
<description><![CDATA[Carnea de taie felii de 1 cm grosime. Lamaile se storc. Vinul se amesteca cu piperul, 3/4 din sucul lamailor, 4 mere rase + cojile lor, sare. Se amesteca cu carnea de porc si se]]></description>
<pubDate>Wed, 12 Jul 2017 09:58:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3620/muraturi-zanahorias-en-escabeche-morcovi-picanti-murati-ca-n-mexico</guid>
<title>Zanahorias En Escabeche - Morcovi Picanti Murati Ca-n Mexico</title>
<link>https://rev.sorin.dok.twn.ro/retete/3620/muraturi-zanahorias-en-escabeche-morcovi-picanti-murati-ca-n-mexico</link>
<description><![CDATA[Se curata si se feliaza morcovii. Se curata ceapa, usturoiul si se taie, la fel se procedeaza si cu ardeii iuti.  Intr-o oala se toarna apa si otetul si se lasa la foc mediu pana]]></description>
<pubDate>Tue, 11 Jul 2017 22:51:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2659/aperitive-foitaj-cu-ricotta-si-sos-tomat-aromat</guid>
<title>Foitaj cu Ricotta si Sos Tomat Aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2659/aperitive-foitaj-cu-ricotta-si-sos-tomat-aromat</link>
<description><![CDATA[Amestecati rapid faina cernuta cu untul rece taiat bucatele, praful de sare si ricotta bine scursa, doar cat sa se lege aluatul. Dati-i cat de cat forma de bila compacta, chiar]]></description>
<pubDate>Tue, 11 Jul 2017 22:21:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5081/desert-muffins-cu-fructe</guid>
<title>Muffins cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5081/desert-muffins-cu-fructe</link>
<description><![CDATA[Se procedeaza ca la ceilalti muffins: se amesteca intr-un castron ingredientele uscate si in altul cele ude.   Dupa care se amesteca bine cele doua compozitii cu o lingura de lemn]]></description>
<pubDate>Tue, 11 Jul 2017 22:17:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3680/salate-salata-de-iarna-cu-sfecla-coapta-avocado-si-grapefruit</guid>
<title>Salata de Iarna cu Sfecla Coapta, Avocado si Grapefruit</title>
<link>https://rev.sorin.dok.twn.ro/retete/3680/salate-salata-de-iarna-cu-sfecla-coapta-avocado-si-grapefruit</link>
<description><![CDATA[Toate ingredientele pentru dressing se pun intr-un borcan micut si se amesteca foarte bine prin scuturare, se pune deopare pentru a se intrepatrunde aromele.   Se pun bucatile de]]></description>
<pubDate>Tue, 11 Jul 2017 20:29:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6394/carne-branzoaice-moldovenesti</guid>
<title>Branzoaice Moldovenesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6394/carne-branzoaice-moldovenesti</link>
<description><![CDATA[1. Faina se cerne intr-un bol adanc.  2. Drojdia se amesteca cu 2 linguri de lapte cald si 1 lingura de zahar.  3. Se toarna maiaua peste faina din bol si se lasa 15-20 minute sa]]></description>
<pubDate>Tue, 11 Jul 2017 16:47:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/598/carne-aripioare-cu-fulgi-de-porumb</guid>
<title>Aripioare cu fulgi de porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/598/carne-aripioare-cu-fulgi-de-porumb</link>
<description><![CDATA[Aripioarele se tau in 2 si se pun in apa rece la fiert cu putina sare . Se spumeaza, apoi se adauga zarzavaturile la el si se fierb la foc mic . Se mai adauga sare dupa gust .]]></description>
<pubDate>Tue, 11 Jul 2017 15:22:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1370/aperitive-bruschete-cu-vinete</guid>
<title>Bruschete cu Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/1370/aperitive-bruschete-cu-vinete</link>
<description><![CDATA[Rosiile se taie culbulete mici. Vinetele se curata, se taie cubulete si se pun cu putina sare. Se scurg si se frig in putin ulei de seminte (nu puneti mult deoarece vinetele sunt]]></description>
<pubDate>Tue, 11 Jul 2017 12:50:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2622/diverse-ardei-copt-umplut</guid>
<title>Ardei Copt Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2622/diverse-ardei-copt-umplut</link>
<description><![CDATA[Se coc ardeii si se pun intr-o cratita pana facem umplutura. Se curata ceapa si morcovii.   Se taie ceapa marunt iar morcovii se dau pe razatoarea mica.  se calesc impreuna apoi se]]></description>
<pubDate>Tue, 11 Jul 2017 11:30:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1446/ciorbe-supe-ciorba-de-vacuta-ii</guid>
<title>Ciorba de Vacuta II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1446/ciorbe-supe-ciorba-de-vacuta-ii</link>
<description><![CDATA[Taiem carnea cuburi si o punem la fiert in 3, 5 l apa rece. Cand se formeaza spuma o strangem cu o spumiera si lasam sa fiarba carnea in continuare. Pe la jumatatea fierberii]]></description>
<pubDate>Tue, 11 Jul 2017 07:24:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1163/carne-placinta-cu-varza</guid>
<title>Placinta cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1163/carne-placinta-cu-varza</link>
<description><![CDATA[Se face un aluat simplu din ingredientele de mai sus si se lasa la dospit cam 15 min. Apoi se imparte in bucati egale si se intind in foi cat de subtiri puteti.   Dupa ce am intins]]></description>
<pubDate>Tue, 11 Jul 2017 01:46:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1789/muraturi-peltea-de-coacaze-negre</guid>
<title>Peltea de Coacaze Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/1789/muraturi-peltea-de-coacaze-negre</link>
<description><![CDATA[Treceti coacazele, bine spalate si scurse, prin masina de facut suc de rosii sau storcatorul de fructe.   Fierbeti sucul pana se ingroasa, apoi adaugati zaharul, amestecand]]></description>
<pubDate>Mon, 10 Jul 2017 23:29:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/668/aperitive-oua-umplute-cu-ciuperci</guid>
<title>Oua Umplute cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/668/aperitive-oua-umplute-cu-ciuperci</link>
<description><![CDATA[Se toaca ceapa marunt si se caleste in putin ulei. Se adauga ciupercile spalate si taiate bucatele. Se lasa pana scade sucul, pe care il lasa ciupercile. Nu trebuie lasate la]]></description>
<pubDate>Mon, 10 Jul 2017 20:58:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2190/diverse-pachetele-in-foi-de-varza-dulce</guid>
<title>Pachetele in Foi de Varza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/2190/diverse-pachetele-in-foi-de-varza-dulce</link>
<description><![CDATA[Muschiuletul afumat il taiem felii de grosimea degetului mic. Ceapa o tocam marunt si o calim pe 2 linguri de ulei. Adaugam carnea tocata si condimentam cu sare si piper dupa gust.]]></description>
<pubDate>Mon, 10 Jul 2017 16:32:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1883/desert-prajitura-fina</guid>
<title>Prajitura Fina</title>
<link>https://rev.sorin.dok.twn.ro/retete/1883/desert-prajitura-fina</link>
<description><![CDATA[Preparam doua cani de cafea iar dupa ce s-a racit o indulcim cu zahar dupa gust si o aromatizam cu lichior.   Galbenusurile se bat bine cu zahar tinandu-se pe foc pana incepe sa se]]></description>
<pubDate>Mon, 10 Jul 2017 15:18:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5222/aperitive-foietaj-homemade-cu-varza</guid>
<title>Foietaj Homemade cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5222/aperitive-foietaj-homemade-cu-varza</link>
<description><![CDATA[Umplutura Caliti varza tocata marunt impreuna cu uleiul, sarea si piperul (dupa gust), amestecand mereu pana ce varza este facuta. La nevoie, adaugati doar cate putina apa]]></description>
<pubDate>Mon, 10 Jul 2017 13:51:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4427/salate-pilaf-cu-dovleac-sau-risotto-con-la-zuccca</guid>
<title>Pilaf cu Dovleac sau Risotto Con la Zuccca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4427/salate-pilaf-cu-dovleac-sau-risotto-con-la-zuccca</link>
<description><![CDATA[Eu l-am servit langa pui la cuptor: wink: . Se pune untul impreuna cu uleiul intr-o cratita dupa care se adauga ceapa taiata marunt se caleste un pic si se adauga orezul se caleste]]></description>
<pubDate>Mon, 10 Jul 2017 13:29:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3275/muraturi-visine-congelate</guid>
<title>Visine Congelate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3275/muraturi-visine-congelate</link>
<description><![CDATA[Spalati bine visinele fara codite, sanatoase si coapte, sub jet de apa rece.  Indepartati samburii si lasati la scurs.  Asezati-le pe cat posibil intr-un singur strat, pe tavite si]]></description>
<pubDate>Mon, 10 Jul 2017 12:15:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2155/desert-pasca</guid>
<title>Pasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2155/desert-pasca</link>
<description><![CDATA[Aluatul: Se bat albusurile spuma cu un praf de sare. Toate ingredientele trebuie sa fie la temperatura camerei mai putin albusurile care trebuie sa fie reci sa iasa spuma si]]></description>
<pubDate>Mon, 10 Jul 2017 10:39:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/103/aperitive-sandwich-de-dovlecel-cu-brinza</guid>
<title>Sandwich de dovlecel cu brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/103/aperitive-sandwich-de-dovlecel-cu-brinza</link>
<description><![CDATA[Am taiat dovlecelul felii ( si pe lung si rondele dupa cum mi-a venit ) si l-am sarat, dupa citeva minute a &quot;transpirat&quot; apa din el, l-am sters cu servetul de hirtie si am pus]]></description>
<pubDate>Mon, 10 Jul 2017 07:53:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1335/desert-prajitura-cu-branza-de-vaca-si-cacao</guid>
<title>Prajitura cu Branza de Vaca si Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/1335/desert-prajitura-cu-branza-de-vaca-si-cacao</link>
<description><![CDATA[Pentru blat:  Se amesteca cu mana mai intai faina cu untul si o sa iasa un amestec mai gros decat faina, separat se freaca oul cu zaharul, se amesteca toate impreuna cu cacao si]]></description>
<pubDate>Mon, 10 Jul 2017 07:37:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2791/carne-ensaimada</guid>
<title>Ensaimada</title>
<link>https://rev.sorin.dok.twn.ro/retete/2791/carne-ensaimada</link>
<description><![CDATA[Puneti sarea pe fundul vasului in care veti pregati aluatul. Cerneti faina si amestecati-o cu zahar si turnati-o peste sare.   Faceti la mijloc o adancitura in care turnati drojdia]]></description>
<pubDate>Mon, 10 Jul 2017 07:24:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2673/diverse-ardei-umpluti-ii</guid>
<title>Ardei Umpluti II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2673/diverse-ardei-umpluti-ii</link>
<description><![CDATA[Alegeti ardeii sa fie aproximativ de aceeasi marime, rotunzi si carnosi, spalati-i, curatati-i de seminte si cotoare si lasati-i la scurs cu gura in jos.   Caliti in putin ulei]]></description>
<pubDate>Mon, 10 Jul 2017 06:06:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5453/desert-cantucci-ll</guid>
<title>Cantucci Ll</title>
<link>https://rev.sorin.dok.twn.ro/retete/5453/desert-cantucci-ll</link>
<description><![CDATA[In primul rind cernem faina cu praful de copt! Eu am folosit praf de copt vanilat (&quot;paneangeli&quot;).   Cele 2 oua intregi + cele 3 galbenusuri, zaharul si un praf de sare se pun la]]></description>
<pubDate>Mon, 10 Jul 2017 03:59:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5804/desert-galuste-in-caramel-si-cocos</guid>
<title>Galuste in Caramel si Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/5804/desert-galuste-in-caramel-si-cocos</link>
<description><![CDATA[Punem la fiert o oala cu cca 2 de apa.   Intr-un castron amestecam faina cu apa 150 ml sau cit este nevoie* ca sa obtinem un aluat moale, gumos si lipicios din care vom face]]></description>
<pubDate>Sun, 09 Jul 2017 18:34:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6560/bauturi-sirop-din-flori-de-salcam</guid>
<title>Sirop din flori de salcam</title>
<link>https://rev.sorin.dok.twn.ro/retete/6560/bauturi-sirop-din-flori-de-salcam</link>
<description><![CDATA[Se pune apa la fiert intr-o oala mare si atunci cand da in clocote, se pun in ea florile de salcam spalate. Se fierb 30-40 de minute, dupa care se acopera cu un prosop curat si se]]></description>
<pubDate>Sun, 09 Jul 2017 13:36:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2819/aperitive-rulada-cu-branza</guid>
<title>Rulada cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2819/aperitive-rulada-cu-branza</link>
<description><![CDATA[Separam albusurile de galbenusuri, batem albusurile spuma, dupa care adaugam galbenusurile si cele 5 linguri de faina. Dam aluatul la cuptor pentru 10 minute, dupa care il scoatem]]></description>
<pubDate>Sun, 09 Jul 2017 00:27:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1287/salate-chiftelute-usurele</guid>
<title>Chiftelute Usurele</title>
<link>https://rev.sorin.dok.twn.ro/retete/1287/salate-chiftelute-usurele</link>
<description><![CDATA[Curatam cartofii si morcovul, apoi ii fierbem in apa cu putina sare. Cand sunt gata lasam sa se raceasca si pasam legumele. Amestecam piureul de legume cu soia, ou, pesmet,]]></description>
<pubDate>Sat, 08 Jul 2017 21:00:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1152/ciorbe-supe-ciorba-de-morcovi-cu-crutoane</guid>
<title>Ciorba de Morcovi cu Crutoane</title>
<link>https://rev.sorin.dok.twn.ro/retete/1152/ciorbe-supe-ciorba-de-morcovi-cu-crutoane</link>
<description><![CDATA[Curatam morcovii si cartofii. Ii spalam si ii taiem rondele. Punem morcovii si cartofii taiati la fiert in apa cu sare. Dupa ce au fiert ii pasam sau ii punem in blender pana]]></description>
<pubDate>Sat, 08 Jul 2017 18:53:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/121/salate-mancare-de-ardei</guid>
<title>Mancare de ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/121/salate-mancare-de-ardei</link>
<description><![CDATA[Se coc ardeii si doua rosii. Se curata ardeii de coji si de seminte si se lasa sa se scurga bine intr-o strecuratoare. E preferabil ca ardeii sa nu se spele in timp ce se curata.]]></description>
<pubDate>Sat, 08 Jul 2017 12:49:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2566/aperitive-salata-tiganeasca-de-peste</guid>
<title>Salata Tiganeasca de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2566/aperitive-salata-tiganeasca-de-peste</link>
<description><![CDATA[Cum sa face: sa scoate matele la peste si sa taie in doua sau daca vreti in 3-4 bucati.   Intr-un litru jumate da apa sa pune ceasca da otet, enibaharu si piperu boabe si foi de]]></description>
<pubDate>Sat, 08 Jul 2017 10:18:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6356/diverse-mancare-de-mazare-cu-carne-de-porc</guid>
<title>Mancare de Mazare cu Carne de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6356/diverse-mancare-de-mazare-cu-carne-de-porc</link>
<description><![CDATA[O mancarica delicioasa ce-mi place tare mult.   Am spalat carnea bine si am portionat-o. Morcovul si ceapa le-am curatat, spalat si le-am taiat cubulete.  Am pus legumele si carnea]]></description>
<pubDate>Sat, 08 Jul 2017 07:52:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3754/diverse-musaca-de-cartofi</guid>
<title>Musaca de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3754/diverse-musaca-de-cartofi</link>
<description><![CDATA[Cartofii se coc la cuptor in coaja.  Carnea se toaca in robot impreuna cu ceapa. Calim amestecul intr-o lingura de ulei de masline si inabusim cu un pahar de apa. Dupa ce fierbe]]></description>
<pubDate>Sat, 08 Jul 2017 05:35:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1628/carne-pasca-cu-fructe</guid>
<title>Pasca cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/1628/carne-pasca-cu-fructe</link>
<description><![CDATA[Ingredientele de la aluat se amesteca impreuna pana se ajunge la un aluat suplu si care nu se mai desface. Dam putin la odihna la loc racoros.   Fructele cele ce sunt din compot se]]></description>
<pubDate>Fri, 07 Jul 2017 23:20:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4833/ciorbe-supe-supa-crema-de-somon-afumat</guid>
<title>Supa Crema de Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4833/ciorbe-supe-supa-crema-de-somon-afumat</link>
<description><![CDATA[Cand am servit pentru prima data aceasta supa am ramas placut surprinsa de gustul ei atat de rafinat si incarcat de arome. Aceasta supa este numai buna pentru masa de pranz, dar se]]></description>
<pubDate>Fri, 07 Jul 2017 16:53:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1212/desert-tort-de-curmale-cu-crema-de-ciocolata</guid>
<title>Tort de Curmale cu Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1212/desert-tort-de-curmale-cu-crema-de-ciocolata</link>
<description><![CDATA[Albusele se bat spuma tare cu zaharul praf, apoi se adauga curmalele macerate in cele 2 linguri de rom ( procesul de macerare este de la o ora pina la 4 depinde de timpul dvs)]]></description>
<pubDate>Fri, 07 Jul 2017 15:48:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1705/desert-spuma-de-zmeura</guid>
<title>Spuma de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1705/desert-spuma-de-zmeura</link>
<description><![CDATA[Am pus zmeura in vas si am acoperit cu zahar. Am lasat pana a doua zi (se poate face si dupa cateva ore).   Am mutat zmeura din vas in cuva robotului, am pus deasupra cele 2]]></description>
<pubDate>Fri, 07 Jul 2017 12:37:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6529/desert-cozonac-pufos</guid>
<title>Cozonac Pufos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6529/desert-cozonac-pufos</link>
<description><![CDATA[Ingredientele trebuie sa fie la temperatura camerei, asa ca pregatiti-le cu cateva ore bune inainte sau si mai bine, de seara.  Pentru inceput, amestecam drojdia cu o lingura cu]]></description>
<pubDate>Fri, 07 Jul 2017 09:18:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/705/desert-negrese-fine</guid>
<title>Negrese fine</title>
<link>https://rev.sorin.dok.twn.ro/retete/705/desert-negrese-fine</link>
<description><![CDATA[1. Se amesteca uleiul, zaharul si apa cu un tel. Se adauga nuca si faina cernuta si amestecata cu praf de copt, amestecand permanent. 2. Apoi cacaua, sarea romul. Aluatul trebuie]]></description>
<pubDate>Fri, 07 Jul 2017 08:33:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3870/desert-tortulet-teletubbies</guid>
<title>Tortulet Teletubbies</title>
<link>https://rev.sorin.dok.twn.ro/retete/3870/desert-tortulet-teletubbies</link>
<description><![CDATA[Se separa albusurile de galbenusuri, se bat albusurile spuma cu un praf sare, se adauga apoi 3 linguri zahar din cele 8, se mixeaza galbenusurile cu zaharul ramas se adauga peste]]></description>
<pubDate>Fri, 07 Jul 2017 02:45:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/191/aperitive-salata-de-ton</guid>
<title>Salata de ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/191/aperitive-salata-de-ton</link>
<description><![CDATA[Se scurge bine tonul de ulei si se faramiteaza cu furculita intr-un castron. Se prepara maioneza.Se da ceapa pe o razatoare mica si cascavalul.Se taie marunt maslinele. Se amesteca]]></description>
<pubDate>Fri, 07 Jul 2017 02:05:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5467/desert-prajitura-cu-mere-glazura-de-ciocolata-si-nuca</guid>
<title>Prajitura cu Mere, Glazura de Ciocolata si Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5467/desert-prajitura-cu-mere-glazura-de-ciocolata-si-nuca</link>
<description><![CDATA[Blat Dati merele curatate de coaja prin razatoarea mare. Adaugati ouale, zaharul, sarea, faina cernuta impreuna cu bicarbonatul de sodiu, coaja rasa de lamaie si portocala, cu tot]]></description>
<pubDate>Fri, 07 Jul 2017 00:33:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5974/desert-prajitura-de-post-cu-fructe</guid>
<title>Prajitura de Post cu Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5974/desert-prajitura-de-post-cu-fructe</link>
<description><![CDATA[Preparare:  Se amesteca uleiul cu mierea si zaharul. Compozitia pare zaharisita dar nu este nicio problema, se adauga laptele de soia sau cocos si se amesteca bine sa se topeasca]]></description>
<pubDate>Thu, 06 Jul 2017 21:44:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1278/carne-friptura-de-porc-si-piure-cu-morcovi</guid>
<title>Friptura de porc si piure cu morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1278/carne-friptura-de-porc-si-piure-cu-morcovi</link>
<description><![CDATA[Se pune marnea marinata la cuptor. Intre timp se prepara piureul de cartofi si morcovi la care se adauga lapte, oregano, sare si piper. Pofta buna.]]></description>
<pubDate>Thu, 06 Jul 2017 20:45:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5661/desert-pasca-cu-branza-si-stafide</guid>
<title>Pasca cu Branza si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/5661/desert-pasca-cu-branza-si-stafide</link>
<description><![CDATA[Pentru inceput se prepara maiaua din drojdie, o lingura zahar, o lingura faina si putin lapte caldut. Toate ingredientele mentionate la maia se bat bine cu telul, se acopera cu]]></description>
<pubDate>Thu, 06 Jul 2017 13:06:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1469/salate-mancarica-de-cartofi</guid>
<title>Mancarica de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1469/salate-mancarica-de-cartofi</link>
<description><![CDATA[Se trage in ulei pe foc, ceapa cu morcovul si telina, se adauga ardeiul, prazul si cartofii. Condimentam si acoperim cu apa, lasam sa fiarba. Cand cartofii sunt prefierti varsam]]></description>
<pubDate>Thu, 06 Jul 2017 10:07:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/885/bauturi-cafe-glace</guid>
<title>Caf   glac</title>
<link>https://rev.sorin.dok.twn.ro/retete/885/bauturi-cafe-glace</link>
<description><![CDATA[Se bate bine zaharul cu oul, pana devine ca o crema . Cantitatea de zahar in reteta originala (o carte de bucate) era de 80 gr. dar mie mi s-a parut cam mult si am pus mai putin.]]></description>
<pubDate>Thu, 06 Jul 2017 08:47:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3252/salate-paste-ci-dovelcei-rosii-si-busuioc</guid>
<title>Paste Ci Dovelcei, Rosii si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3252/salate-paste-ci-dovelcei-rosii-si-busuioc</link>
<description><![CDATA[Am curatat dovlecelul, l-am taiat in bucati mari si l-am oparit 3 min. In apa clocotita cu sare. Apoi l-am taiat bucati destul de mici. In tigaie am pus uleiul de masine, dovleceii]]></description>
<pubDate>Thu, 06 Jul 2017 07:43:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3139/carne-pagnotta-pasquale-pasca-italiana</guid>
<title>Pagnotta Pasquale (Pasca Italiana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3139/carne-pagnotta-pasquale-pasca-italiana</link>
<description><![CDATA[Am topit drojdia in lapte cu putin zahar, am amestecat totul cu faina si zaharul. Am framintat bine si am adaugat galbenusurile pe rind. Framintam si pina nu se incorporau in coca]]></description>
<pubDate>Thu, 06 Jul 2017 07:12:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/278/desert-tort-din-crema-de-zahar-ars</guid>
<title>Tort din crema de zahar ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/278/desert-tort-din-crema-de-zahar-ars</link>
<description><![CDATA[1.Caramelizezi zaharul (1/2 cana) intr-o cratita de 2-3l si rotesti vasul, sa fie imbracati peretii. Lasi la racit. 2.Amesteci cu telul ingredientele pentru crema, apoi le torni]]></description>
<pubDate>Thu, 06 Jul 2017 07:02:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1007/salate-spaghete-cu-dovlecei</guid>
<title>Spaghete cu Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1007/salate-spaghete-cu-dovlecei</link>
<description><![CDATA[Calim un pic usturoiul, punem ceapa, o calim un pic, condimentam; adaugam dovlecei curatati si taiati felii sau cubulete.   Lasam un pic sa se caleasca dar nu prea mult si adaugam]]></description>
<pubDate>Thu, 06 Jul 2017 02:30:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1475/ciorbe-supe-supa-de-cartofi</guid>
<title>Supa de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1475/ciorbe-supe-supa-de-cartofi</link>
<description><![CDATA[Se fierbe zarzavatul in apa cu sare. Cand este complet fiert se strecoara si zeama se pune la fiert cu cartofii taiati cuburele. Separat se prajeste usor, in unt (ulei, margarina),]]></description>
<pubDate>Wed, 05 Jul 2017 22:50:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2869/carne-rulada-de-carne-iii</guid>
<title>Rulada de Carne (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2869/carne-rulada-de-carne-iii</link>
<description><![CDATA[Se taie carnea de porc felii subtiri, ca pentru snitele, se bate cu ciocanul de carne si se presara cu sare, delikat si piper dupa gust.   Carnea tocate se amesteca cu doua cepe]]></description>
<pubDate>Wed, 05 Jul 2017 20:54:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3582/diverse-mamaliguta-cu-chiftelute-in-sos</guid>
<title>Mamaliguta cu Chiftelute in Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/3582/diverse-mamaliguta-cu-chiftelute-in-sos</link>
<description><![CDATA[Pentru mamaliga:  o mamaliga buna se obtine intr-un ceaun. Daca nu aveti (ca mine!) atunci puneti apa la fiert, intr-un vas. Cand apa este fierbinte, adaugati sarea si presarati]]></description>
<pubDate>Wed, 05 Jul 2017 14:23:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2474/ciorbe-supe-ciorba-de-spanac-macris-si-slaninuta-afumata</guid>
<title>Ciorba de Spanac, Macris si Slaninuta Afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2474/ciorbe-supe-ciorba-de-spanac-macris-si-slaninuta-afumata</link>
<description><![CDATA[Se spala spanacul si macrisul in mai multe ape. Se pune pe foc o oala cu 4 litri de apa si se adauga slaninuta taiata si se lasa sa fiarba.   Intre timp se face rantasel: intr-o]]></description>
<pubDate>Tue, 04 Jul 2017 22:40:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5428/carne-prajitura-cu-nuca</guid>
<title>Prajitura cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5428/carne-prajitura-cu-nuca</link>
<description><![CDATA[Se amesteca biscuitii cu nuca, galbenusurile, 10 linguri de zahar si untul, iar compozitia rezultata se aseaza intr-o tava care se da la cuptor.   Dupa, se bat albusurile cu 10]]></description>
<pubDate>Tue, 04 Jul 2017 21:15:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3742/carne-gibanica-burek</guid>
<title>Gibanica - (burek)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3742/carne-gibanica-burek</link>
<description><![CDATA[Se scot foile pe masa de lucru si se acopera cu un servet umed ca sa nu se usuce. Se unge o tava (23/33cm) cu unt si se pun pe rind 5 foi de phillo, unse cu unt topit intre ele.]]></description>
<pubDate>Tue, 04 Jul 2017 15:33:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1676/diverse-mamaliga-cu-bacon-si-branza-la-cuptor</guid>
<title>Mamaliga cu Bacon si Branza la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1676/diverse-mamaliga-cu-bacon-si-branza-la-cuptor</link>
<description><![CDATA[Cantitati nu am pentru ca se face dupa ochi si dupa preferinta fiecaruia. Unora le place cu mai multa branza, altora cu mai mult bacon (sau chiar deloc).   Se pune la fiert apa in]]></description>
<pubDate>Tue, 04 Jul 2017 14:58:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6261/desert-tort-de-biscuiti-de-post</guid>
<title>Tort de biscuiti (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6261/desert-tort-de-biscuiti-de-post</link>
<description><![CDATA[Mod preparere compozitia cu cacao: Apa se amesteca cu zaharul vanilat si zaharul,dupa care se pun pe foc pana ce se dizolva zaharul.Dupa ce se dizolva,de ia vasul deoparte si se]]></description>
<pubDate>Tue, 04 Jul 2017 13:08:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2855/carne-perlute-de-carne</guid>
<title>Perlute de Carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/2855/carne-perlute-de-carne</link>
<description><![CDATA[Spalati bine orezul si lasati-l in apa calda, intr-un vas acoperit, 3 ore, schimband de cateva ori apa cand aceasta se raceste, apoi, scurgeti si intindeti pe o farfurie.]]></description>
<pubDate>Tue, 04 Jul 2017 11:55:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5930/desert-prajitura-cu-portocale-de-post</guid>
<title>Prajitura cu Portocale de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/5930/desert-prajitura-cu-portocale-de-post</link>
<description><![CDATA[Se pune apa cu uleiul intr-un castron se bat un pic cu mixerul, dupa care se adauga pe rand zaharul, coaja si sucul de portocala, faina cernuta, praful de copt, zahar vanilat si un]]></description>
<pubDate>Tue, 04 Jul 2017 08:38:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6632/diverse-tocana-din-cotlet-de-porc-cu-cartofi-noi</guid>
<title>Tocana din cotlet de porc cu cartofi noi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6632/diverse-tocana-din-cotlet-de-porc-cu-cartofi-noi</link>
<description><![CDATA[Cotletul il spalam, il tamponam cu un servet de bucatarie si il taiem bucati potrivite. Ceapa o curatam, o tocam, morcovul il curatam, il taiem in doua pe lungime apoi rondele.]]></description>
<pubDate>Tue, 04 Jul 2017 08:24:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/641/diverse-ospatul-vanatorului</guid>
<title>Ospatul Vanatorului</title>
<link>https://rev.sorin.dok.twn.ro/retete/641/diverse-ospatul-vanatorului</link>
<description><![CDATA[Carnea se taie buc mai mici si se pune la prajit in untura incinsa. Dupa ce s-a prajit pe ambele parti se scoate si se pune in alt vas, adaugam peste apa cat sa acopere carnea si]]></description>
<pubDate>Mon, 03 Jul 2017 22:03:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1234/desert-gogosi-cu-ciocolata</guid>
<title>Gogosi cu ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1234/desert-gogosi-cu-ciocolata</link>
<description><![CDATA[Se cerne faina. Se inmoaie drojdia cu o lingura de lapte (caldut) si 1/2 lingurita zahar, apoi se lasa sa creasca la cald.  Zaharul si zaharul vanilat se dizolva in lapte caldut.]]></description>
<pubDate>Mon, 03 Jul 2017 21:00:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4926/bauturi-sirop-din-muguri-de-brad</guid>
<title>Sirop din Muguri de Brad</title>
<link>https://rev.sorin.dok.twn.ro/retete/4926/bauturi-sirop-din-muguri-de-brad</link>
<description><![CDATA[Primavara este anotimpul care imi place cel mai mult ... campul inverzeste, albinele incep sa culeaga mierea florilor, pasarelele ciripesc vesele, apar cuiburi de randunele,]]></description>
<pubDate>Mon, 03 Jul 2017 13:32:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/271/diverse-rulou-cu-piept-de-pui</guid>
<title>Rulou cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/271/diverse-rulou-cu-piept-de-pui</link>
<description><![CDATA[1. Pieptul de pui se curata de piele si oase, se spala si se despica fiecare jumatate in doua parti, apoi cele 4 bucati se bat pana se obtin 4 foi de carne.   2. Din faina, lapte,]]></description>
<pubDate>Mon, 03 Jul 2017 11:34:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/201/desert-hajos-teszta-haiose</guid>
<title>Hajos teszta (Haiose)</title>
<link>https://rev.sorin.dok.twn.ro/retete/201/desert-hajos-teszta-haiose</link>
<description><![CDATA[Untura cu care ungem aluatul :  240 gr faina 600 gr haj macinat, se amesteca bine si se imparte in 4 gramezi cu care se va unge aluatul de mai sus din 1/2 ora in 1/2 ora.   Dupa]]></description>
<pubDate>Mon, 03 Jul 2017 10:12:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4216/paste-pizza-farfalle-cu-sos-de-ardei-iute-si-usturoi</guid>
<title>Farfalle cu Sos de Ardei Iute si Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4216/paste-pizza-farfalle-cu-sos-de-ardei-iute-si-usturoi</link>
<description><![CDATA[- Ceapa, usturoiul si ardeiul iute se curata, se spala si se taie marunt. Eu am pastrat semintele ardeilor deoarece ardeii pe care i-am folosit nu erau foarte iuti.   - Se pune in]]></description>
<pubDate>Mon, 03 Jul 2017 07:36:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2980/aperitive-super-picant</guid>
<title>Super Picant</title>
<link>https://rev.sorin.dok.twn.ro/retete/2980/aperitive-super-picant</link>
<description><![CDATA[Am taiat piinea in forma de stea am uns-o cu putin galbenus si am pus-o la cuptor (in prealabil incins) pina colturile stelutei au devenit rumene. Le-am scos si le-am lasat la]]></description>
<pubDate>Mon, 03 Jul 2017 02:29:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5215/aperitive-budinca-sarata-de-orez-cu-dovleac</guid>
<title>Budinca Sarata de Orez cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5215/aperitive-budinca-sarata-de-orez-cu-dovleac</link>
<description><![CDATA[Puneti la fiert orezul impreuna cu dovleacul curatat de coaja si taiat bucati mici, in apa sarata cca 12 minute. Scurgeti si lasati sa se raceasca. Adaugati ouale batute cu]]></description>
<pubDate>Sun, 02 Jul 2017 22:27:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3142/desert-pardulas-prajiturele-cu-brinza-specifice-din-sardenia</guid>
<title>Pardulas - Prajiturele cu Brinza Specifice din Sardenia</title>
<link>https://rev.sorin.dok.twn.ro/retete/3142/desert-pardulas-prajiturele-cu-brinza-specifice-din-sardenia</link>
<description><![CDATA[Eu am impartit cantitatile la 3, am folosit bicarbonat de sodiu in loc de amoniac si nu am pus sofran pt ca nu aveam.  Am facut aluatul din fainasemola remacinata, untura, sare si]]></description>
<pubDate>Sun, 02 Jul 2017 15:07:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5574/carne-paine-neframantata-reteta-foarte-rapida</guid>
<title>Paine Neframantata - Reteta Foarte Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/5574/carne-paine-neframantata-reteta-foarte-rapida</link>
<description><![CDATA[Se pune intr-un castron faina cernuta si se aseaza deasupra, sarea si zaharul, precum si drojdia uscata.   Cu o furculita se amesteca toate, apoi se ia o lingura de lemn. Incepem]]></description>
<pubDate>Sun, 02 Jul 2017 15:07:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/12/ciorbe-supe-supa-de-galuste</guid>
<title>Supa de galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/12/ciorbe-supe-supa-de-galuste</link>
<description><![CDATA[Se toaca ceapa, morcovul si albitura si se pun la fiert impreuna cu 2 lingurite de delicat, se prepara galustele din oua, gris, sare si bicarbonat (le face pufoase). Consistenta]]></description>
<pubDate>Sun, 02 Jul 2017 14:45:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5584/desert-prajitura-sau-rulada-cu-mere</guid>
<title>Prajitura Sau Rulada cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5584/desert-prajitura-sau-rulada-cu-mere</link>
<description><![CDATA[Umplutura: Dati pe razatoare merele curatate de coaja si scurgeti-le bine.  Adaugati zaharul, scortisoara / coaja de lamaie (optional) si omogenizati bine.   Turnati intr-o tava]]></description>
<pubDate>Sun, 02 Jul 2017 10:03:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1248/aperitive-muschi-file-preparat-in-casa</guid>
<title>Muschi file preparat in casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1248/aperitive-muschi-file-preparat-in-casa</link>
<description><![CDATA[muschii se tin timp de 4 zile in saramura in care am pus si usturoiul pisat undeva la rece, acestia trebuie sa fie acoperiti in totalitate. Dupa ce au stat in saramura preparam]]></description>
<pubDate>Sun, 02 Jul 2017 06:40:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5711/desert-negresa-dietetica-cu-cirese</guid>
<title>Negresa Dietetica cu Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5711/desert-negresa-dietetica-cu-cirese</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Albusurile se bat spuma tare cu un pic de sare. Galbenusurile se freaca cu xilitolul, pana se face ca si o crema, se adauga iaurtul si se]]></description>
<pubDate>Sun, 02 Jul 2017 05:37:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/887/salate-salata-de-orez-cu-pate-de-masline-ton-si-branza</guid>
<title>Salata de Orez cu Pate de Masline, Ton si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/887/salate-salata-de-orez-cu-pate-de-masline-ton-si-branza</link>
<description><![CDATA[Se fierbe orezul, in apa cu sare iar cand este gata il clatiti cu apa rece, il lasati putin, sa se scurga. Il puneti intr-un castron si adaugati tonul faramitat, branza taiata]]></description>
<pubDate>Sun, 02 Jul 2017 02:51:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6541/paste-pizza-lasagna-cu-carne-tocata-de-porc</guid>
<title>Lasagna cu carne tocata de porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6541/paste-pizza-lasagna-cu-carne-tocata-de-porc</link>
<description><![CDATA[Sos Rag  :  Ceapa se curata de foi, se spala si se toaca.  Morcovul se curata de coaja, se spala si se da pe razatoarea mare.  Tijele de apio se spala si se taie rondele.  Aceste]]></description>
<pubDate>Sun, 02 Jul 2017 01:00:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4403/desert-prajiturica-adunata</guid>
<title>Prajiturica `adunata`</title>
<link>https://rev.sorin.dok.twn.ro/retete/4403/desert-prajiturica-adunata</link>
<description><![CDATA[De multe oi se intampla sa ai cate ceva prin frigider si e pacat sa arunci, chiar daca e bun. Si stai si te gandesti ce ai putea incropi, sa fie bun si sa placa la toata lumea.]]></description>
<pubDate>Sun, 02 Jul 2017 00:16:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2524/desert-tort-pentru-sotul-meu-de-father-day</guid>
<title>Tort Pentru Sotul Meu (de Father Day)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2524/desert-tort-pentru-sotul-meu-de-father-day</link>
<description><![CDATA[Reteta blat Madeira.  Jumatate din capsuni se zdrobesc in blender, se adauga sucul de lamaie peste ele. Restul capsunilor se feliaza si se adauga la cele zdrobite (cele zdrobite]]></description>
<pubDate>Sat, 01 Jul 2017 22:17:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1346/diverse-crema-de-naut</guid>
<title>Crema de Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1346/diverse-crema-de-naut</link>
<description><![CDATA[Se pune de cu seara, in apa rece, nautul ales.  A doua zi se spala din nou, se pune la fiert in apa usor sarata, pentru 30-45 min sau pana nautul este moale.  Se scurge si se lasa]]></description>
<pubDate>Sat, 01 Jul 2017 21:48:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/617/desert-prajitura-cu-dragoste</guid>
<title>Prajitura cu Dragoste</title>
<link>https://rev.sorin.dok.twn.ro/retete/617/desert-prajitura-cu-dragoste</link>
<description><![CDATA[Biscuitii se sfarama, se amesteca cu untul topit si mierea sau zaharul.   Branza de vaci se zdrogeste, se adauga celelalte ingrediente si frisca la sfarsit.   Fructele de padure se]]></description>
<pubDate>Sat, 01 Jul 2017 17:44:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/519/diverse-sote-de-porc-a-la-stroganof</guid>
<title>Sote de porc a la Stroganof</title>
<link>https://rev.sorin.dok.twn.ro/retete/519/diverse-sote-de-porc-a-la-stroganof</link>
<description><![CDATA[Carnea se taie fasii subtiri, se sareaza, se pipereaza si se pune la prajit in uleiul incins. Cand carnea s-a prajit putin (pana devine alba), se adauga ceapa razuita pe]]></description>
<pubDate>Sat, 01 Jul 2017 16:55:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3461/salate-cartofi-cu-fenicul-la-cuptor</guid>
<title>Cartofi cu Fenicul la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3461/salate-cartofi-cu-fenicul-la-cuptor</link>
<description><![CDATA[Se curata, se spala, se scoate cotorul si se feliaza subtire un bulb de fenicul.  Ceapa se curata, se spala, se toaca si se pune separat. Intr-o tigaie se pune uleiul si untul si]]></description>
<pubDate>Sat, 01 Jul 2017 15:31:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/675/diverse-pulpa-de-vita-la-tava</guid>
<title>Pulpa De Vita La Tava</title>
<link>https://rev.sorin.dok.twn.ro/retete/675/diverse-pulpa-de-vita-la-tava</link>
<description><![CDATA[Pulpa se portioneaza se bate un pic se adauga sare si piper apoi se aseaza in tava cu uleiul si doua pahare de apa. Peste tava se pune o folie de aluminiu si se baga la cuptor.]]></description>
<pubDate>Sat, 01 Jul 2017 12:23:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1807/desert-prajitura-cu-branza-si-visine</guid>
<title>Prajitura cu Branza si Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1807/desert-prajitura-cu-branza-si-visine</link>
<description><![CDATA[Amestecam drojdia cu laptele caldut si o lingura de faina. Lasam sa dospeasca. Adaugam restul ingredientelor si framantati aluatul. Lasam cca. 30 de minute sa creasca. Scoatem]]></description>
<pubDate>Sat, 01 Jul 2017 07:15:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2983/diverse-sunca-fiarta-de-paste</guid>
<title>Sunca Fiarta de Paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2983/diverse-sunca-fiarta-de-paste</link>
<description><![CDATA[Se tine sunca in apa rece, se spala bine apoi se pune intr-un vas mare, se adauga apa rece deasupra, boabele de piper si frunzele de dafin, se pune la foc mic si se fierbe cateva]]></description>
<pubDate>Sat, 01 Jul 2017 03:20:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/506/aperitive-rulada-de-ou-cu-cascaval-si-cabanos</guid>
<title>Rulada de ou cu cascaval si cabanos</title>
<link>https://rev.sorin.dok.twn.ro/retete/506/aperitive-rulada-de-ou-cu-cascaval-si-cabanos</link>
<description><![CDATA[Preparare Blat: Se pune intr-un vas margarina la topit, se adauga laptele, sarea si apoi faina amestecand mereu pana totul se omogenizeaza(se fierbe pe foc mic).  Se ia deoparte]]></description>
<pubDate>Fri, 30 Jun 2017 21:37:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2394/desert-prajitura-cu-capsuni</guid>
<title>Prajitura cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2394/desert-prajitura-cu-capsuni</link>
<description><![CDATA[Se separa galbenusurile de albusuri. Galbenusurile se amesteca cu zaharul si zaharul vanilat si uleiul. Se cerne faina peste galbenusuri si se amesteca. Se toarna lapte si se]]></description>
<pubDate>Fri, 30 Jun 2017 18:51:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5285/desert-desert-cu-ciocolata</guid>
<title>Desert cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5285/desert-desert-cu-ciocolata</link>
<description><![CDATA[- Se unteaza suprafata interioara a vaselor Ramekin.  - Se incalzeste cuptorul la 195 grade c.   - Ciocolata si untul se topesc intr-un vas in Bain - Marie, amestecand continuu cu]]></description>
<pubDate>Fri, 30 Jun 2017 12:32:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4872/carne-placinta-din-faina-de-naut</guid>
<title>Placinta din Faina de Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/4872/carne-placinta-din-faina-de-naut</link>
<description><![CDATA[- faina de naut se amesteca cu apa, amestecati cu telul ca sa nu ramina cocoloase ... apoi lasati la rece cel putin o ora dar cu cit o lasati mai mult cu atit e mai bine caci]]></description>
<pubDate>Fri, 30 Jun 2017 08:07:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6400/aperitive-gougers</guid>
<title>Gougers</title>
<link>https://rev.sorin.dok.twn.ro/retete/6400/aperitive-gougers</link>
<description><![CDATA[Puneti laptele, untul si sarea intr-un vas, pe foc si lasati pana cand incepe sa fiarba si untul este topit.  Dati deoparte, puneti deodata toata faina si amestecati energic pana]]></description>
<pubDate>Fri, 30 Jun 2017 07:10:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1904/peste-paste-integrale-cu-varza-si-cartofi</guid>
<title>Paste Integrale cu Varza si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1904/peste-paste-integrale-cu-varza-si-cartofi</link>
<description><![CDATA[In primul rand se pune pe foc o oala cu apa (cantitatea necesara pentru a fierbe pastele, in functie de nr de persoane).   Intre timp curatam si taiem cartofii cubulete de 1.5 cm]]></description>
<pubDate>Thu, 29 Jun 2017 23:25:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6468/salate-salata-de-vinete-cu-ardei-copti-si-ciuperci</guid>
<title>Salata de vinete cu ardei copti si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6468/salate-salata-de-vinete-cu-ardei-copti-si-ciuperci</link>
<description><![CDATA[Vanata si ardeii kapia se coc la flacara aragazului.  Vanata se curata de coaja arsa sub jet de apa.  Ardeii se pun intr-un vas, se presara sare grunjoasa peste ei, apoi se acopera]]></description>
<pubDate>Thu, 29 Jun 2017 15:34:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1831/muraturi-dulceata-de-afine</guid>
<title>Dulceata de Afine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1831/muraturi-dulceata-de-afine</link>
<description><![CDATA[Afinele spalate si curatate de corpuri straine se amesteca cu zaharul si se lasa cam 2 ore la rece. Dupa ce a lasat o parte de sirop se pune la fiert la foc mic cam 70 min]]></description>
<pubDate>Thu, 29 Jun 2017 07:01:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3359/carne-snitel-de-pui-cu-panko-pesmet</guid>
<title>Snitel de Pui cu Panko (Pesmet)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3359/carne-snitel-de-pui-cu-panko-pesmet</link>
<description><![CDATA[Se ia pietii de pui, se taie in doua dupa care se bat cu batatorul de carne, se sareaza si se pun unul peste altul pe o farfurie. Se sparg ouale intr-o farfurie si se bat, daca nu]]></description>
<pubDate>Thu, 29 Jun 2017 05:19:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/456/desert-prajitura-victoria</guid>
<title>Prajitura Victoria</title>
<link>https://rev.sorin.dok.twn.ro/retete/456/desert-prajitura-victoria</link>
<description><![CDATA[Blatul 1: -batem albusurile de la cele 8 oua, apoi adaugam zaharul, galbenusurile, nuca macinata, cocosul, faina.  -punem ompozitia intr-o tava in care am pus hartie de copt]]></description>
<pubDate>Thu, 29 Jun 2017 03:17:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3380/desert-baton-lapte-ciocolata-de-casa</guid>
<title>Baton Lapte (Ciocolata de Casa)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3380/desert-baton-lapte-ciocolata-de-casa</link>
<description><![CDATA[Se pune apa la fiert cu zaharul si se lasa asa sa fiarba pana obtinem un sirop semilegat. Se adauga cacaoa si nucile (cu fructe uscate sau fara), se mai amesteca putin dupa care se]]></description>
<pubDate>Thu, 29 Jun 2017 03:17:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/26/desert-carpati</guid>
<title>Carpati</title>
<link>https://rev.sorin.dok.twn.ro/retete/26/desert-carpati</link>
<description><![CDATA[Preparare foi: Freci galbenusurile cu zaharul pana se topeste si adaugi albusurile batute spuma.Se adauga uleiul,laptele,praful de copt si esenta.Apoi faina pana iese un aluat]]></description>
<pubDate>Thu, 29 Jun 2017 02:13:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1180/desert-casuta-de-turta-dulce-aluat-moale</guid>
<title>Casuta de Turta Dulce (Aluat Moale)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1180/desert-casuta-de-turta-dulce-aluat-moale</link>
<description><![CDATA[Se preincalzeste cuptorul la temparatura medie. Se unge o tava de 33x23 si se lasa deoparte.   Intr-un castron se cerne faina cu sarea, praful de copt, bicarbonatul scortisoara si]]></description>
<pubDate>Thu, 29 Jun 2017 01:31:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1650/carne-frigarui-de-1-mai</guid>
<title>Frigarui de 1 mai</title>
<link>https://rev.sorin.dok.twn.ro/retete/1650/carne-frigarui-de-1-mai</link>
<description><![CDATA[Pulpele de pui trebuie sa fie mai maruntele. Se dezoseaza (vezi la mici secrete cum dezosam pulpa de pui) si se pun deoparte.  Pieptul de porc se portioneaza in cuburi potrivite,]]></description>
<pubDate>Wed, 28 Jun 2017 18:13:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6643/diverse-cotlet-de-porc-impanat-cu-ficatei-si-cabanos-pe-pat-de-legume</guid>
<title>Cotlet de porc impanat cu ficatei si cabanos, pe pat de legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6643/diverse-cotlet-de-porc-impanat-cu-ficatei-si-cabanos-pe-pat-de-legume</link>
<description><![CDATA[Spalam cotletul si il tamponam cu un servet de bucatarie. Ficateii ii tinem 10 minute in apa pentru a mai iesi sangele, apoi ii scurgem bine. Curatam dovlecelul, il taiem felii]]></description>
<pubDate>Wed, 28 Jun 2017 17:38:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4476/aperitive-chec-rustic</guid>
<title>Chec Rustic</title>
<link>https://rev.sorin.dok.twn.ro/retete/4476/aperitive-chec-rustic</link>
<description><![CDATA[Ingredientele sunt pt o tava de cozonac. Preparare: se taie sunca cubulete la fel si branza, si maslinele feliute. Intr-un castron se pun ouale cu un pic de sare si piper si se bat]]></description>
<pubDate>Wed, 28 Jun 2017 15:14:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4465/salate-salata-in-bol-de-lipie-cu-piept-de-curcan</guid>
<title>Salata in Bol de Lipie cu Piept de Curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/4465/salate-salata-in-bol-de-lipie-cu-piept-de-curcan</link>
<description><![CDATA[Pentru marinat intr-o cratita puneti zaharul, sarea, melasa, enibahar, boabele de piper si 500 ml apa. Incalziti acestea pana zaharul si sarea sunt topite apoi lasati deoparte.]]></description>
<pubDate>Wed, 28 Jun 2017 09:13:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5090/salate-salata-cu-pui-pranz-delicios-de-vara</guid>
<title>Salata cu Pui - Pranz Delicios de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5090/salate-salata-cu-pui-pranz-delicios-de-vara</link>
<description><![CDATA[Carnea de pui se bate bine si se trece prin ou si pesmet de doua ori. Se prajesc in ulei. (Alternativa e sa se fiarba pieptul de pui in apa cu sare, dupa care se lasa la racit si]]></description>
<pubDate>Tue, 27 Jun 2017 18:40:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/903/desert-prajitura-cu-mure-si-zarzare</guid>
<title>Prajitura cu Mure si Zarzare</title>
<link>https://rev.sorin.dok.twn.ro/retete/903/desert-prajitura-cu-mure-si-zarzare</link>
<description><![CDATA[Se face un blat simplu din ingredientele de mai sus si se coace intr-o tava dreptunghiulara de preferat cu margina detasabila. Dupa ce s-a racit blatul se insiropeaza cu zeama de]]></description>
<pubDate>Tue, 27 Jun 2017 18:03:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4373/aperitive-clatite-cu-somon-afumat</guid>
<title>Clatite cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4373/aperitive-clatite-cu-somon-afumat</link>
<description><![CDATA[Daca nu aveti clatitele gata pregatite atunci la puteti face dupa reteta care va place, cu conditia sa nu fie dulci sau aromate. Ele trebuie sa fie mai sarate sau chiar cu putin]]></description>
<pubDate>Tue, 27 Jun 2017 15:59:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5061/aperitive-flori-de-dovlecei-umplute</guid>
<title>Flori de Dovlecei Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/5061/aperitive-flori-de-dovlecei-umplute</link>
<description><![CDATA[Se spala florile, se curata de partea verde si pistil, se aseaza una in alta ca sa nu se inchida pana pregatim umplutura.   Separat, se amesteca ricotta cu cascavalul taiat]]></description>
<pubDate>Tue, 27 Jun 2017 15:40:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5160/carne-bruschetta-specialitate-de-casa</guid>
<title>Bruschetta     Specialitate de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5160/carne-bruschetta-specialitate-de-casa</link>
<description><![CDATA[Am facut un mix de fainuri, adica faina de tarate de grau amestecata cu faina de secara     de data asta n-am mai simtit nevoia sa pun si faina alba. Am amestecat cele doua tipuri]]></description>
<pubDate>Tue, 27 Jun 2017 12:23:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6388/desert-chec-cu-visine</guid>
<title>Chec cu visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6388/desert-chec-cu-visine</link>
<description><![CDATA[Ouale se bat cu zaharul si praful de sare pana cand compozitia e albicioasa.usor se incorporeaza uleiul,apoi smantana si vanilia. In sfarsit se adauga faina cu praful de copt. In]]></description>
<pubDate>Tue, 27 Jun 2017 11:54:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6442/desert-negresa</guid>
<title>Negresa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6442/desert-negresa</link>
<description><![CDATA[Blatul:  Se freaca untul cu zaharul, se adauga cacaoa, galbenusurile unul cate unul, apoi si laptele, faina, praful de copt si se amesteca bine.  Se pune compozita intr-o tava unsa]]></description>
<pubDate>Tue, 27 Jun 2017 06:55:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5612/desert-prajitura-cu-visine-si-crema-de-ciocolata</guid>
<title>Prajitura cu Visine si Crema de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5612/desert-prajitura-cu-visine-si-crema-de-ciocolata</link>
<description><![CDATA[Puneti visinele la scurs.   Blat Bateti albusurile impreuna cu putina sare pana obtineti o spuma tare. Adaugati apoi zaharul, lingura de apa rece, alternand cu galbenusurile si]]></description>
<pubDate>Mon, 26 Jun 2017 19:28:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6132/ciorbe-supe-supa-de-curcan-cu-galuste</guid>
<title>Supa de curcan cu galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/6132/ciorbe-supe-supa-de-curcan-cu-galuste</link>
<description><![CDATA[Spalam canea bine si o punem intr-o oala la fiert cu un praf de sare.Indepartam spuma care se formeaza Legumele le curatam si le spalam Telina o dam pe razatoare, iar restul]]></description>
<pubDate>Mon, 26 Jun 2017 18:53:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/419/diverse-limba-umpluta</guid>
<title>Limba umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/419/diverse-limba-umpluta</link>
<description><![CDATA[Limba se pune la fiert in apa cu sare la care adaugam 2 morcovi, 1 radacina patrunjel, piper boabe, 2 foi dafin, 4 catei usturoi si 1 ceapa . Se fierbe pana se moaie limba. In]]></description>
<pubDate>Mon, 26 Jun 2017 05:55:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4327/desert-tort-diplomat-special</guid>
<title>Tort Diplomat Special</title>
<link>https://rev.sorin.dok.twn.ro/retete/4327/desert-tort-diplomat-special</link>
<description><![CDATA[Se bat albusurile spuma cu zaharul, dupa care se adauga galbenusurile frecate cu un pic de sare si faina. Se coace intr-o forma de tort de 28 cm, cand sa racit se taie in doua, de]]></description>
<pubDate>Mon, 26 Jun 2017 02:18:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3083/desert-inghetata-mea-de-orez-bicolora-cacao-si-vanilie</guid>
<title>Inghetata Mea de Orez Bicolora (Cacao si Vanilie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3083/desert-inghetata-mea-de-orez-bicolora-cacao-si-vanilie</link>
<description><![CDATA[- se fierbe orezul in cele 450 ml lapte + apa sau numai lapte cum vreti. Eu am facut aceasta operatiune la microunde, caci mi-a fost lene... Pe foc cred ca poate ar tb mai mult]]></description>
<pubDate>Sun, 25 Jun 2017 06:34:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2456/desert-tort-cu-crema-de-banane</guid>
<title>Tort cu Crema de Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2456/desert-tort-cu-crema-de-banane</link>
<description><![CDATA[Pentru inceput se face o cafea, in care se pune zahar dupa gust si se lasa la racit.   Se bate frisca cu mixerul. Bananele se paseaza pana se obtine un piure (eu le-am zdrobit pt]]></description>
<pubDate>Sun, 25 Jun 2017 04:15:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1998/paste-pizza-galuscute-din-gris-pentru-supa-varianta2</guid>
<title>Galuscute Din Gris Pentru Supa (varianta2)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1998/paste-pizza-galuscute-din-gris-pentru-supa-varianta2</link>
<description><![CDATA[Pregatim galuscutele de gris in urmatorul fel:  Luam 1 ou si il cantarim, sa zicem ca are 70 g, cantarim si cantitatea de gris necesara, acesta fiind in cazul nostru de 105 g gris]]></description>
<pubDate>Sun, 25 Jun 2017 03:01:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/257/desert-rulouri-cu-crema-de-vanilie</guid>
<title>Rulouri cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/257/desert-rulouri-cu-crema-de-vanilie</link>
<description><![CDATA[Foaia de aluat se intinde cu merdeneaua si se taie in fasii late de 2 cm si lungi de 30 cm. Acestea se ruleaza pe tuburi de metal, se ung cu ou si se pudreaza cu zahar pudra, apoi]]></description>
<pubDate>Sun, 25 Jun 2017 02:19:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4079/aperitive-crema-de-morcov-cu-fasole-boabe-de-post</guid>
<title>Crema de Morcov cu Fasole Boabe (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4079/aperitive-crema-de-morcov-cu-fasole-boabe-de-post</link>
<description><![CDATA[Se pune fasolea, morcovul si usturoiul in mixer si se mixeaza pana devine o pasta, apoi cu mixerul manual se adauga incet putin cate putin ulei si se potriveste de sare si piper,]]></description>
<pubDate>Sat, 24 Jun 2017 22:47:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2117/carne-cotlet-de-porc-in-stil-mediteranean</guid>
<title>Cotlet de Porc in Stil Mediteranean</title>
<link>https://rev.sorin.dok.twn.ro/retete/2117/carne-cotlet-de-porc-in-stil-mediteranean</link>
<description><![CDATA[Puneti toate ingredientele intr-un vas termorezistent sau o tava pentru cuptor, in ordinea: ulei, cotlete condimentate, intercalate cu salam, bacon, masline, ciuperci, ardei,]]></description>
<pubDate>Sat, 24 Jun 2017 06:48:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/688/desert-negreasa-de-post</guid>
<title>Negreasa De Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/688/desert-negreasa-de-post</link>
<description><![CDATA[Ingredientele de mai sus se amesteca intr-un castron formandu-se un aluat curgator. Se tapeteaza o tava (36/34) cu hartie de copt se toarna compozitia si se coace la foc potrivit.]]></description>
<pubDate>Sat, 24 Jun 2017 04:20:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2420/aperitive-drob-de-ficat-cu-branza</guid>
<title>Drob de Ficat cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2420/aperitive-drob-de-ficat-cu-branza</link>
<description><![CDATA[Opariti iute, circa 5 min, in apa cu sare, ficatul taiat cuburi, scurgeti-l, lasati-l la racit si treceti-l prin masina de tocat impreuna cu cartoful curatat de coaja. Adaugati]]></description>
<pubDate>Sat, 24 Jun 2017 02:01:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4633/salate-risotto-cu-hribi-uscati-a-la-jamie-oliver</guid>
<title>Risotto cu Hribi Uscati, A la Jamie Oliver</title>
<link>https://rev.sorin.dok.twn.ro/retete/4633/salate-risotto-cu-hribi-uscati-a-la-jamie-oliver</link>
<description><![CDATA[Se pun in robot hribii uscati, ceapa taiata sferturi, acele de rozmarin si tijele de telina. Se lucreaza pana se obtine un nisip bine mirositor, nici pasta dar nici pietricele. Se]]></description>
<pubDate>Sat, 24 Jun 2017 01:34:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4638/aperitive-guacamole</guid>
<title>Guacamole</title>
<link>https://rev.sorin.dok.twn.ro/retete/4638/aperitive-guacamole</link>
<description><![CDATA[- Ceapa si rosia se taie foarte marunt. Se pastreaza putina ceapa si cateva frunzulite de coriandru pentru decor.  - Ardeiul iute serrano se toaca marunt.   - Se amesteca foarte]]></description>
<pubDate>Fri, 23 Jun 2017 23:48:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2604/ciorbe-supe-supa-de-fasole-cu-salata-verde</guid>
<title>Supa de Fasole cu Salata Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/2604/ciorbe-supe-supa-de-fasole-cu-salata-verde</link>
<description><![CDATA[E foarte banala aceasta reteta dar mi-am adus aminte de ea fiindca e singura supa sau ciorba de fasole in care nu se pune usturoi, tarhon sau leustean, ci marar.   Deci, dupa ce am]]></description>
<pubDate>Fri, 23 Jun 2017 22:55:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4787/peste-peste-cu-lamaie-si-portocala-la-cuptor</guid>
<title>Peste cu Lamaie si Portocala, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4787/peste-peste-cu-lamaie-si-portocala-la-cuptor</link>
<description><![CDATA[Amestecati intr-un bol mustarul, miere, zeama de lamaie, coaja rasa de lamaie si portocala, usturoiul zdrobit, boiaua de ardei iute (optional), sare si putin piper pentru a obtine]]></description>
<pubDate>Fri, 23 Jun 2017 21:18:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4088/desert-boema-tort-sau-prajitura</guid>
<title>Boema (Tort Sau Prajitura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4088/desert-boema-tort-sau-prajitura</link>
<description><![CDATA[Prima data cantarim si pregatim toate ingredientele necesare. Faina si cacaoa pentru blat le amestecam si le cernem, apoi punem deoparte.   Albusele se bat spuma tare cu zaharul]]></description>
<pubDate>Fri, 23 Jun 2017 21:08:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1493/diverse-pui-campurriano</guid>
<title>Pui Campurriano</title>
<link>https://rev.sorin.dok.twn.ro/retete/1493/diverse-pui-campurriano</link>
<description><![CDATA[Se incing 4 linguri de ulei intr o tigaie.   Se sareaza si pipereaza pulpele de pui si se presara cu boia din abundenta, apoi se dau prin faina. Se prajesc la foc mediu, cateva]]></description>
<pubDate>Fri, 23 Jun 2017 17:51:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2224/diverse-rulouri-din-piept-de-curcan-in-sos-de-bere</guid>
<title>Rulouri Din Piept de Curcan in Sos de Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2224/diverse-rulouri-din-piept-de-curcan-in-sos-de-bere</link>
<description><![CDATA[Bateti carnea ca sa obtineti o fellie mai lata si destul de subtire, sarati si puneti in mijloc o fasie de ardei gras, rasuciti facand un rulou si inchideti cu o scobitoare (care]]></description>
<pubDate>Fri, 23 Jun 2017 03:19:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/511/diverse-tochitura-olteneasca-cu-mamaliguta</guid>
<title>Tochitura olteneasca cu mamaliguta</title>
<link>https://rev.sorin.dok.twn.ro/retete/511/diverse-tochitura-olteneasca-cu-mamaliguta</link>
<description><![CDATA[Se taie pulpa de porc cubulete. Costita se taie si ea cubulete mici. Uleiul se incinge intr-o cratita si prajim bucatile de carne sarate si piperate. Se scoate carnea si se]]></description>
<pubDate>Thu, 22 Jun 2017 17:35:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/210/diverse-gulyas-cu-rata-salbatica-si-gomboc-de-cartofi</guid>
<title>Gulyas cu rata salbatica si gomboc de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/210/diverse-gulyas-cu-rata-salbatica-si-gomboc-de-cartofi</link>
<description><![CDATA[Se transeaza rata. In ulei se caleste ceapa si 2 linguri de gogosari macinati,usturoiul taiat felii, la care se adauga apoi chimenul, maghiranul, se adauga apoi imediat carnea,]]></description>
<pubDate>Wed, 21 Jun 2017 23:37:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5046/paste-pizza-trofie-din-faina-de-castane-cu-pesto-de-busuioc</guid>
<title>Trofie din Faina de Castane cu Pesto de Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5046/paste-pizza-trofie-din-faina-de-castane-cu-pesto-de-busuioc</link>
<description><![CDATA[Cernem cele doua feluri de faina si le asezam pe planseta/masa de lucru. Adaugam un praf de sare si daca vreti o lingurita cu ulei (eu n-am pus) si varsam putina apa, amestecam]]></description>
<pubDate>Wed, 21 Jun 2017 23:17:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5150/salate-salata-de-sfecla-rosie-si-hrisca</guid>
<title>Salata de Sfecla Rosie si Hrisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5150/salate-salata-de-sfecla-rosie-si-hrisca</link>
<description><![CDATA[Este o salata extrem de revigoranta si de exotica, lasati-va curprinsi de prospetimea ei si-i veti simti beneficiile din plin. Pe langa toate astea, este o salata care se]]></description>
<pubDate>Wed, 21 Jun 2017 17:52:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5066/carne-prajitura-cu-prune</guid>
<title>Prajitura cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5066/carne-prajitura-cu-prune</link>
<description><![CDATA[Intr-un bol se pun lingurile de zahar, lingurile de ulei, lingurile de lapte, praful de copt, oul, sarea si coaja rasa de la o lamaie. Se amesteca bine si se pune faina, cat]]></description>
<pubDate>Wed, 21 Jun 2017 14:46:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4554/paste-pizza-cum-se-fierb-pastele-uscate</guid>
<title>Cum se Fierb Pastele Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4554/paste-pizza-cum-se-fierb-pastele-uscate</link>
<description><![CDATA[1/ Puneti si aduceti in punctul de fierbere de 5 ori mai multa apa decat cantitatea de paste care trebuie pregatita. Adaugati sare.  * Sare se pune, de regula, 10 g / 1 l apa, dar]]></description>
<pubDate>Wed, 21 Jun 2017 05:09:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5555/salate-sparanghel-milanez-cu-ou</guid>
<title>Sparanghel Milanez (cu Ou)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5555/salate-sparanghel-milanez-cu-ou</link>
<description><![CDATA[Sparanghelul se curata, se rupe/taie partea lemnoasa a fiecarui fir si apoi daca este nevoie (caci daca este foarte fraged nu este nevoie) se curata usor cu un cutit prin razuire]]></description>
<pubDate>Wed, 21 Jun 2017 03:49:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5609/desert-chec-cu-urda-capsuni-si-coacaze-rosii</guid>
<title>Chec cu Urda, Capsuni si Coacaze Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5609/desert-chec-cu-urda-capsuni-si-coacaze-rosii</link>
<description><![CDATA[Spalati bine fructele proaspete, lasati la scurs, apoi tamponati cu servetele absorbante.  Daca folositi fructe congelate, lasati-le la dezghetat intr-o strecuratoare si]]></description>
<pubDate>Wed, 21 Jun 2017 03:08:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/601/carne-snitel-piept-curcan-fragezit-cu-mustar</guid>
<title>Snitel piept curcan fragezit cu mustar</title>
<link>https://rev.sorin.dok.twn.ro/retete/601/carne-snitel-piept-curcan-fragezit-cu-mustar</link>
<description><![CDATA[Preparare snitele: Portionam pieptul de curcan si feliile obtinute le batem cu batatorul de snitele intre pungi in asa fel incat sa nu fie prea subtiri. Ungem feliile de piept cu]]></description>
<pubDate>Wed, 21 Jun 2017 03:08:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6027/salate-tagliatele-de-dovlecel-cu-creveti</guid>
<title>Tagliatele de dovlecel cu creveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6027/salate-tagliatele-de-dovlecel-cu-creveti</link>
<description><![CDATA[Cu un peeler (cutit economic) taiati fasii de dovlecel de aceeasi dimensiune (insa omiteti miezul (acolo se strange foarte multa apa);  Intindeti-le pe un tocator de lemn si puneti]]></description>
<pubDate>Tue, 20 Jun 2017 21:52:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/123/desert-negresa-ii</guid>
<title>Negresa (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/123/desert-negresa-ii</link>
<description><![CDATA[Punem intr-un vas zaharul, cacaua, untul si margarina, le omogenizam si le punem pe foc.  Obtinem un sirop mai gros din care oprim o cana, pentru glazurarea prajiturii la final.]]></description>
<pubDate>Tue, 20 Jun 2017 20:56:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4582/desert-cheesecake-de-portocale-cu-dulceata-de-lamai</guid>
<title>Cheesecake de Portocale cu Dulceata de Lamai</title>
<link>https://rev.sorin.dok.twn.ro/retete/4582/desert-cheesecake-de-portocale-cu-dulceata-de-lamai</link>
<description><![CDATA[Va propun un desert lejer si racoros, bun pentru toate anotimpurile.   -250 gr. pricomigdale (homemade - dupa cum v-am spus in mesajul de La Multi Ani mi-am propus sa folosesc]]></description>
<pubDate>Tue, 20 Jun 2017 14:12:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1669/diverse-chiftelute-cu-cuscus-cu-sos-pregatite-in-stil-oriental</guid>
<title>Chiftelute cu Cuscus, cu Sos, Pregatite in Stil Oriental</title>
<link>https://rev.sorin.dok.twn.ro/retete/1669/diverse-chiftelute-cu-cuscus-cu-sos-pregatite-in-stil-oriental</link>
<description><![CDATA[Inmuiati separate, in apa, caisele si chifla.   Prajiti intr-o tigaie samburii de pin, fara grasime, pana-si schimba putin culoarea si-si lasa aroma, amestecand mereu, apoi]]></description>
<pubDate>Tue, 20 Jun 2017 12:06:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2764/desert-tort-festiv-cu-iaurt</guid>
<title>Tort Festiv cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/2764/desert-tort-festiv-cu-iaurt</link>
<description><![CDATA[Se piseaza biscuiti si nuca. Laptele se pune la fiert cu zaharul, romul si untul, pana se omogenizeaza. Amestecul obtinut se toarna peste nuca si biscuiti si se amesteca pana la]]></description>
<pubDate>Tue, 20 Jun 2017 11:48:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1348/salate-salata-de-ardei-copti-si-rucola</guid>
<title>Salata de Ardei Copti si Rucola</title>
<link>https://rev.sorin.dok.twn.ro/retete/1348/salate-salata-de-ardei-copti-si-rucola</link>
<description><![CDATA[Spalam bine ardei si-i taiem in doua, curatandu-i in prealabil de cotor si seminte.  Ii coacem in tigaie fara ulei, bine (in tigaie sau la grill).  Cand sunt gata copti punem un]]></description>
<pubDate>Tue, 20 Jun 2017 06:57:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4051/aperitive-causa-peruana-cu-pui</guid>
<title>Causa Peruana cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4051/aperitive-causa-peruana-cu-pui</link>
<description><![CDATA[Se fierb cartofii, se cojesc si asa calzi, se strivesc cu aparatul pentru piure. Piureul se lasa sa se raceasca. Se taie bucatele carnea de pui, se amesteca cu legumele mixte si]]></description>
<pubDate>Tue, 20 Jun 2017 06:28:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3375/desert-prajitura-bananette</guid>
<title>Prajitura Bananette</title>
<link>https://rev.sorin.dok.twn.ro/retete/3375/desert-prajitura-bananette</link>
<description><![CDATA[Albusurile se bat spuma.  Se cerne faina cu cacaoa si cu praful de copt. Zaharul se freaca cu untul moale si se adauga cate un galbenus, pe rand. Se amesteca si cu faina si la]]></description>
<pubDate>Mon, 19 Jun 2017 06:29:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2638/diverse-cous-cous</guid>
<title>Cous-cous</title>
<link>https://rev.sorin.dok.twn.ro/retete/2638/diverse-cous-cous</link>
<description><![CDATA[Se pune pe foc o oala cu apa si sare si putin ulei. Pana incepe sa fiarba apa se feliaza carnea de pui si se bate, se sareaza si se pipereaza dupa gust. In alta oala se pune apa si]]></description>
<pubDate>Mon, 19 Jun 2017 06:01:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2175/desert-mere-in-aluat</guid>
<title>Mere in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2175/desert-mere-in-aluat</link>
<description><![CDATA[Se curata merele de coaja si se scobesc in interior. In interior se umplu cu cate o lingurita de gem (sau mai mult dupa preferinta) si se pudreaza cu scortisoara.   Separat se face]]></description>
<pubDate>Mon, 19 Jun 2017 01:26:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6799/aperitive-tarta-cu-spanac-si-branza</guid>
<title>Tarta cu Spanac si Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6799/aperitive-tarta-cu-spanac-si-branza</link>
<description><![CDATA[Spanacul proaspat il spalam bine cu apa rece, eu am luat frunzulita cu frunzulita pentru fi sigura ca nu mai are pamant, apoi il oparim catva minute in apa cu sare.   Intr-o tigaie]]></description>
<pubDate>Sun, 18 Jun 2017 23:09:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3293/aperitive-terina-de-branzuri</guid>
<title>Terina de Branzuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/3293/aperitive-terina-de-branzuri</link>
<description><![CDATA[Nu de putine ori ni se intampla sa avem tot felul de ramasite de tot felul de branzeturi, imprastiate care incotro - nici destule pentru o placinta dar prea greu de aruncat, asa,]]></description>
<pubDate>Sun, 18 Jun 2017 22:31:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2247/diverse-paella-cu-pui</guid>
<title>Paella cu Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2247/diverse-paella-cu-pui</link>
<description><![CDATA[Carnea de pui se rumeneste in uleiul incins. Cand s-a rumenit putin carnea, se adauga fasolea si se lasa sa se caleasca vreo 5 minute. Se adauga supa (sau apa) si condimentele, iar]]></description>
<pubDate>Sun, 18 Jun 2017 13:35:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4233/paste-pizza-armoniche-cu-sos-de-rosii</guid>
<title>Armoniche cu Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4233/paste-pizza-armoniche-cu-sos-de-rosii</link>
<description><![CDATA[- Nu am copt usturoiul in folie de aluminiu asa cum se procedeaza in mod clasic, nici nu l-am stropit cu ulei, nu am adaugat sare si piper la suprafata sa ci pur si simplu l-am pus]]></description>
<pubDate>Sun, 18 Jun 2017 09:53:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5032/peste-frigarui-de-creveti-pe-pat-de-legume</guid>
<title>Frigarui de Creveti pe Pat de Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5032/peste-frigarui-de-creveti-pe-pat-de-legume</link>
<description><![CDATA[Crevetii se curata de cap (daca vreti) si se spala. Ai mei erau deja, curatati, eu doar i-am spalat. Peste ei se pun lingurile cu faina.   Dupa care, se pun crevetii pe betisoarele]]></description>
<pubDate>Sun, 18 Jun 2017 08:21:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3333/diverse-pulpe-de-pui-in-sos-de-portocale</guid>
<title>Pulpe de Pui in Sos de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3333/diverse-pulpe-de-pui-in-sos-de-portocale</link>
<description><![CDATA[Pulpele se curata se condimenteaza si se pun in cuptorul preincalzit la 200 de grade pentru 10-15 min. Intre timp se curata, se spala si se toc legumele si se pun intr-o cratita cu]]></description>
<pubDate>Sun, 18 Jun 2017 06:30:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4266/peste-legume-fierte-la-aburi-si-tilapia-la-gratar</guid>
<title>Legume Fierte la Aburi si Tilapia la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4266/peste-legume-fierte-la-aburi-si-tilapia-la-gratar</link>
<description><![CDATA[Legumele se curata, se spala si sa taie in bucati cat se poate de egale, se aseaza la steamer sau se pun intr-o sita deasupra unui vas cu apa care fierbe, se acopera cu folie de]]></description>
<pubDate>Sun, 18 Jun 2017 06:23:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3011/diverse-orez-gratinat-reteta-chinezeasca</guid>
<title>Orez Gratinat (Reteta Chinezeasca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3011/diverse-orez-gratinat-reteta-chinezeasca</link>
<description><![CDATA[Caliti in unt incins sunca taiata cubulete, apoi ardeiul taiat julien sau in bucati mai mici.   Separat, faceti o omleta condimentata cu sare si piper, apoi rupeti-o in bucati mai]]></description>
<pubDate>Sun, 18 Jun 2017 06:21:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/568/aperitive-rulada-de-unt-cu-cascaval</guid>
<title>Rulada de unt cu cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/568/aperitive-rulada-de-unt-cu-cascaval</link>
<description><![CDATA[-intr-un castron puneti galbenusurile de la cele 3 oua, smantana, faina si sarea le mixati cu mixerul;  apoi puneti peste compozitia obtinuta, si cele 3 albusuri batute]]></description>
<pubDate>Sun, 18 Jun 2017 02:37:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2339/ciorbe-supe-ciorba-de-curca</guid>
<title>Ciorba de Curca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2339/ciorbe-supe-ciorba-de-curca</link>
<description><![CDATA[Curca dupa ce am taiat-o am oparit-o si am curatat-o de pene. Pasarea astfel pregatita o trecem prin flacara de la aragaz dupa care o frecam cu o mana de malai. O spalam bine]]></description>
<pubDate>Sat, 17 Jun 2017 20:15:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/817/ciorbe-supe-supa-crema-de-legume-i</guid>
<title>Supa Crema de Legume I</title>
<link>https://rev.sorin.dok.twn.ro/retete/817/ciorbe-supe-supa-crema-de-legume-i</link>
<description><![CDATA[-punem legumele la fiert in trei litri de apa in care am pus cateva picaturi de ulei.  -legumele se pun atunci cand apa incepe sa fiarba  -dupa fierbere se scot legumele  -se baga]]></description>
<pubDate>Sat, 17 Jun 2017 13:59:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/482/desert-zuppa-inglese</guid>
<title>Zuppa inglese</title>
<link>https://rev.sorin.dok.twn.ro/retete/482/desert-zuppa-inglese</link>
<description><![CDATA[Se pun galbenusurile intr-un castron cu zaharul,se amesteca bine,cand zaharul s-a topit,adaugam faina,apoi laptele,putin cate putin si vanilia. Punem compozitia intr-o cratita]]></description>
<pubDate>Sat, 17 Jun 2017 11:27:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/797/desert-inghetata-cremoasa-izlandi-fagylalt</guid>
<title>Inghetata Cremoasa - Izlandi Fagylalt</title>
<link>https://rev.sorin.dok.twn.ro/retete/797/desert-inghetata-cremoasa-izlandi-fagylalt</link>
<description><![CDATA[V-am plictisit destul, hai sa va povestesc cum am procedat! Nimic mai simplu, am pus cele 2 oua intr-un vas, am aruncat peste, cele 100 gr zahar si m-am apucat de mixat cu mixerul]]></description>
<pubDate>Sat, 17 Jun 2017 09:01:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/930/desert-gem-de-prune</guid>
<title>Gem de Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/930/desert-gem-de-prune</link>
<description><![CDATA[Prunele se curata de codite si se spala foarte bine.   Se scot samburii.   Se pun fructele la fiert pe foc mic, impreuna cu o canita de apa, intr-o oala cu capac.   Cand fructele]]></description>
<pubDate>Sat, 17 Jun 2017 06:11:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2229/ciorbe-supe-supa-mancarica-de-linte</guid>
<title>Supa (mancarica) de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2229/ciorbe-supe-supa-mancarica-de-linte</link>
<description><![CDATA[Soacra mea slovaca m-a invatat una din mancarile preferate a feciorasului ei, viitorul meu sot :).   Lintea se pune in apa cu o seara inainte. A doua zi se pune la fiert cu sare si]]></description>
<pubDate>Fri, 16 Jun 2017 22:24:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2785/peste-pastrav-la-gratar-in-frunze-de-feriga</guid>
<title>Pastrav la Gratar in Frunze de Feriga</title>
<link>https://rev.sorin.dok.twn.ro/retete/2785/peste-pastrav-la-gratar-in-frunze-de-feriga</link>
<description><![CDATA[Patrav la gratar in frunze de feriga  Asta reteta este chiar asa cum zise Lucia: imi veni peste noapte, departe de casa ...   Visai cum pregateam noi pastravii pescuiti de unchiul]]></description>
<pubDate>Fri, 16 Jun 2017 15:16:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3774/carne-coronita-cu-branza-topita-si-salam</guid>
<title>Coronita cu Branza Topita si Salam</title>
<link>https://rev.sorin.dok.twn.ro/retete/3774/carne-coronita-cu-branza-topita-si-salam</link>
<description><![CDATA[Alifiati drojdia cu zaharul si dizolvati in 1 lingura lapte caldut. Lasati la crescut, in loc cald, 10- 15 min.  Separat, cerneti faina, apoi adaugati drojdia crescuta, sarea,]]></description>
<pubDate>Fri, 16 Jun 2017 11:33:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6386/desert-pandispan-cu-fulgi-de-ciocolata</guid>
<title>Pandispan cu Fulgi de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6386/desert-pandispan-cu-fulgi-de-ciocolata</link>
<description><![CDATA[Se bat ouale intregi cu un praf de sare, apoi se adauga treptat zaharul si se mixeaza pana ce compozitia isi tripleaza volumul.  Se adauga uleiul si esenta, iar apoi se]]></description>
<pubDate>Fri, 16 Jun 2017 07:47:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6275/desert-prajitura-racoroasa-cu-kiwi-si-nectar-de-caise</guid>
<title>Prajitura racoroasa cu kiwi si nectar de caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6275/desert-prajitura-racoroasa-cu-kiwi-si-nectar-de-caise</link>
<description><![CDATA[Se prepara un blat mixand albusurile cu un praf de sare apoi cu zaharul si zaharul vanilat, pana se intaresc.Se freaca si galbenusurile cu uleiul apoi se incoeporeaza in]]></description>
<pubDate>Fri, 16 Jun 2017 02:38:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5779/desert-cornulete-cu-untura-si-drojdie</guid>
<title>Cornulete cu Untura si Drojdie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5779/desert-cornulete-cu-untura-si-drojdie</link>
<description><![CDATA[- am pus drojdia in laptele caldut cu zaharul sa se dizolve - am frecat untura cu lingura intr-un castron sa se topeasca putin, sa devina mai pufoasa, cremoasa  - am varsat laptele]]></description>
<pubDate>Thu, 15 Jun 2017 13:21:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3524/aperitive-oua-coapte-in-cartofi</guid>
<title>Oua Coapte in Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3524/aperitive-oua-coapte-in-cartofi</link>
<description><![CDATA[* Cuptorul se incalzeste la 200 grade c.   * Cartofii se curata, se spala si se usuca apoi cu un servetel absorbant din hartie pentru bucatarie. Cartofii uscati se ung cu putin unt]]></description>
<pubDate>Thu, 15 Jun 2017 13:08:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3521/desert-torta-mantovana</guid>
<title>Torta Mantovana</title>
<link>https://rev.sorin.dok.twn.ro/retete/3521/desert-torta-mantovana</link>
<description><![CDATA[Se bat foarte bine cu mixerul ouale cu zaharul. Se adauga faina, putin cate putin. Se adauga coaja rasa de lamaie si la sfarsit untul topit si racit.   Eu am mai pus si 1 plic de]]></description>
<pubDate>Thu, 15 Jun 2017 06:03:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3050/aperitive-frigarui-crochete-din-carne-tocata</guid>
<title>Frigarui - Crochete din Carne Tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3050/aperitive-frigarui-crochete-din-carne-tocata</link>
<description><![CDATA[Am taiat fisii feliile de brinza topita si le-am infipt in batul de frigaruie.  Am impartit carnea in 4 parti egale, dupa numarul frigaruilor. Am pus jumatate din fiecare cantitate]]></description>
<pubDate>Thu, 15 Jun 2017 01:48:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1313/diverse-friptura-de-curcan-in-sos-aromat</guid>
<title>Friptura de curcan in sos aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1313/diverse-friptura-de-curcan-in-sos-aromat</link>
<description><![CDATA[Se incinge cuptorul la 100 grade C. Carnea de curcan se spala si se sterge. Se sareaza si se pipereaza putrenic. Apoi se incinge uleiul intr-o tigaie ( 2 linguri doar) si se]]></description>
<pubDate>Wed, 14 Jun 2017 20:13:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3578/carne-placinta-cu-branza</guid>
<title>Placinta cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3578/carne-placinta-cu-branza</link>
<description><![CDATA[Framantati un aluat din faina, sare, apa si otet. La nevoie adaugati inca putina apa sau faina.  Lasati sa se odihneasca, la temperatura camerei, timp in care pregatiti umplutura.]]></description>
<pubDate>Wed, 14 Jun 2017 17:46:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/650/carne-paine-rustica-i</guid>
<title>Paine Rustica I</title>
<link>https://rev.sorin.dok.twn.ro/retete/650/carne-paine-rustica-i</link>
<description><![CDATA[Amesteci faina cu sarea si drojdia cu o lingura, adaugi apa, amesteci in continuare cu lingura de 4-5 ori, pina se omogenizeaza.  Acoperi vasul cu o folie de plastic sau aluminiu,]]></description>
<pubDate>Wed, 14 Jun 2017 17:40:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1044/diverse-pui-umplut-gratinat</guid>
<title>Pui Umplut Gratinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1044/diverse-pui-umplut-gratinat</link>
<description><![CDATA[Un pui intreg, spalat si uscat. Conserve de ciuperci doua la numar, tocate marunt, sau 300 gr proaspete tocate si inabusite in unt, patrunjel frunza proaspat, piine alba inmuiata]]></description>
<pubDate>Wed, 14 Jun 2017 11:48:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1104/aperitive-mic-dejun-englezesc-english-breakfast</guid>
<title>Mic Dejun Englezesc (English Breakfast)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1104/aperitive-mic-dejun-englezesc-english-breakfast</link>
<description><![CDATA[- se prajesc carnaciorii  - se taie ciupercile felii si se prajesc separat; se sareaza cand sunt gata  - se pun feliutele de sunca la prajit langa carnaciori  - se pune fasolea pe]]></description>
<pubDate>Wed, 14 Jun 2017 01:29:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2857/desert-zahar-invertit</guid>
<title>Zahar Invertit</title>
<link>https://rev.sorin.dok.twn.ro/retete/2857/desert-zahar-invertit</link>
<description><![CDATA[Puneti zaharul, apa, sarea de lamaie in vasul emailat si fierbeti circa 10 min, la foc iute, amestecand ocazional cu lingura de lemn.   Adunati si aruncati spuma de culoare]]></description>
<pubDate>Tue, 13 Jun 2017 22:31:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2774/carne-cozonac-cu-nuca-in-bucatele</guid>
<title>Cozonac cu Nuca in Bucatele</title>
<link>https://rev.sorin.dok.twn.ro/retete/2774/carne-cozonac-cu-nuca-in-bucatele</link>
<description><![CDATA[Intr-un bol, amestecati nuca macinata, scortisoara pudra, 50 g zahar praf si atata lapte caldut pana totul devine ca o crema ceva mai tare ce se poate intinde cu cutitul.]]></description>
<pubDate>Tue, 13 Jun 2017 20:36:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2259/aperitive-rulada-aperitiv</guid>
<title>Rulada Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/2259/aperitive-rulada-aperitiv</link>
<description><![CDATA[Puneti intr-un vas, la fiert, laptele cu sarea. Separat, dizolvati faina in putin lapte rece. Turnati-o peste laptele clocotit si lasati pe foc pana se ingroasa, amestecand. Lasati]]></description>
<pubDate>Tue, 13 Jun 2017 16:44:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3925/aperitive-muesli</guid>
<title>Muesli</title>
<link>https://rev.sorin.dok.twn.ro/retete/3925/aperitive-muesli</link>
<description><![CDATA[Puneti stafidele la inmuiat in apa fierbinte, dar nu este obligatoriu.  Curatati fructele proaspete si taiati-le cuburi sau rondele.   Intr-un bol, amestecati iaurtul, mierea,]]></description>
<pubDate>Tue, 13 Jun 2017 12:15:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6482/desert-prajitura-cu-caise</guid>
<title>Prajitura cu caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6482/desert-prajitura-cu-caise</link>
<description><![CDATA[Spalam caisele, le scoatem samburii si le taiem in sferturi sau jumatati daca sunt mai mici. Galbenusurile le mixam cu zaharul pana isi dubleaza volumul, apoi incorporam uleiul]]></description>
<pubDate>Tue, 13 Jun 2017 08:37:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/166/bauturi-margarita-de-citrice-si-nectarine</guid>
<title>Margarita de Citrice si Nectarine</title>
<link>https://rev.sorin.dok.twn.ro/retete/166/bauturi-margarita-de-citrice-si-nectarine</link>
<description><![CDATA[Se amesteca toate sucurile de fructe cu gheata in blender pana se face ca un piure, apoi se adauga alcoolul si se mai pulseaza cateva secunde cat sa se amestece.   Se serveste in]]></description>
<pubDate>Tue, 13 Jun 2017 08:31:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/315/salate-vinete-cu-rosii-la-cuptor</guid>
<title>Vinete cu rosii la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/315/salate-vinete-cu-rosii-la-cuptor</link>
<description><![CDATA[Se curata vinetele de coaja, se taie felii, se sareaza pe ambele parti si se aseaza pe un servetel timp de 30 de minute.Dupa aceea se sterg cu un servetel pe partea de deasupra.Se]]></description>
<pubDate>Tue, 13 Jun 2017 04:05:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3622/muraturi-ardei-pentru-umplut-la-congelator</guid>
<title>Ardei Pentru Umplut, la Congelator</title>
<link>https://rev.sorin.dok.twn.ro/retete/3622/muraturi-ardei-pentru-umplut-la-congelator</link>
<description><![CDATA[Spalati bine ardeii, taiati un capacel in partea cu codita si curatati de cotor si seminte.  Opariti-i 1-2 min, in apa clocotita sarata (doar cat sa se inmoaie putin).  Scoateti-i]]></description>
<pubDate>Mon, 12 Jun 2017 23:57:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1514/desert-cartofi</guid>
<title>Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1514/desert-cartofi</link>
<description><![CDATA[Daca pregatiti pentru cei mici, inlocuiti cafeaua cu lapte cu ciocolata.  Rupem biscuitii in bucati mai mici si amestecam cu celelalte incredientele. Compozitia obtinuta o dam la]]></description>
<pubDate>Mon, 12 Jun 2017 22:35:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2553/desert-rulada-de-ricotta-cu-biscuiti-cocos-si-capsuni</guid>
<title>Rulada de Ricotta cu Biscuiti, Cocos si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/2553/desert-rulada-de-ricotta-cu-biscuiti-cocos-si-capsuni</link>
<description><![CDATA[Amestecati bine ricotta (urda) cu zaharul, adaugati cocosul si biscuitii faramitati, aroma de vanilie. Amestecati bine, puneti compozitia pe o folie hartie pentru cuptor, intindeti]]></description>
<pubDate>Mon, 12 Jun 2017 18:03:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3484/salate-gnocchi-din-faina-de-castane</guid>
<title>Gnocchi din Faina de Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3484/salate-gnocchi-din-faina-de-castane</link>
<description><![CDATA[Treceti prin sita ambele tipuri de faina si le puneti intr. Un castron, adaugati sarea si varsati jumatate din apa, amestecati totul cu o lingura si adaugati incet restul de apa*]]></description>
<pubDate>Mon, 12 Jun 2017 17:33:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4320/muraturi-pasta-de-gogosari-si-ardei-kapia-rosii</guid>
<title>Pasta de Gogosari si Ardei Kapia, Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4320/muraturi-pasta-de-gogosari-si-ardei-kapia-rosii</link>
<description><![CDATA[Spalati, puneti la scurs si stergeti gogosarii si ardeii kapia. Curati de cotor si seminte. Treceti prin masina de tocat carne sau prin robot.   Puneti la fiert pasta obtinuta]]></description>
<pubDate>Mon, 12 Jun 2017 16:41:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5474/bauturi-lassi</guid>
<title>Lassi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5474/bauturi-lassi</link>
<description><![CDATA[Puneti iaurtul, laptele si apa in vasul blenderului.  Adaugati sare, dupa gust si mixati bine, la viteza mare pana capata o consistenta spumoasa.  Turnati in pahare.   Serviti ca]]></description>
<pubDate>Mon, 12 Jun 2017 16:31:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1942/muraturi-conopida-murata</guid>
<title>Conopida Murata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1942/muraturi-conopida-murata</link>
<description><![CDATA[Spalati si puneti la scurs conopida.   Desfaceti-o in buchetele mai mari si tineti-o 1 ora in apa usor sarata. Claditi-o in borcane, peste frunzele de telina, foile de dafin,]]></description>
<pubDate>Mon, 12 Jun 2017 13:12:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/34/diverse-sarmale-in-foi-de-varza-acra</guid>
<title>Sarmale in foi de varza acra</title>
<link>https://rev.sorin.dok.twn.ro/retete/34/diverse-sarmale-in-foi-de-varza-acra</link>
<description><![CDATA[Se alege carne mai grasa de porc (pulpa, costita, ceafa) si se trece o data prin masina de tocat. Alta varianta este sa se toace atat carne de porc cat si carne de vita, in]]></description>
<pubDate>Mon, 12 Jun 2017 09:46:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6271/aperitive-salata-de-boeuf-pentru-craciun</guid>
<title>Salata de boeuf (pentru Craciun)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6271/aperitive-salata-de-boeuf-pentru-craciun</link>
<description><![CDATA[Am spalat pieptul de pui si l-am pus la fiert intr-o oala . Am inlaturat spuma care s-a format. Cand s-a fiert l-am scos si in supa rezultata am mai adaugat apa si am fiert si]]></description>
<pubDate>Mon, 12 Jun 2017 07:45:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1719/aperitive-pizza-mea</guid>
<title>Pizza (mea)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1719/aperitive-pizza-mea</link>
<description><![CDATA[Se fierb cartofii, dupa ce sunt fierti se dau prin razatoare. Drojdia o amestecam intr-o farfurioara cu laptele caldut si apoi turnam compozitia peste cartofi.   Dupa aceea punem]]></description>
<pubDate>Mon, 12 Jun 2017 02:58:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6721/diverse-chiftele-in-sos-de-branzeturi</guid>
<title>Chiftele in Sos de Branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6721/diverse-chiftele-in-sos-de-branzeturi</link>
<description><![CDATA[Chiftelele:  Curatam ceapa o tocam marunt, morcovul il decojim si il dam pe razatoarea mica.  Cartoful il curatam, il trecem prin razatoarea mica, painea o inmuiem in apa, apoi o]]></description>
<pubDate>Sun, 11 Jun 2017 22:32:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4827/carne-chifle-cu-faina-de-hrisca-si-cartofi</guid>
<title>Chifle cu Faina de Hrisca si Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4827/carne-chifle-cu-faina-de-hrisca-si-cartofi</link>
<description><![CDATA[Amestecati intr-un bol fainele si sarea. Intr-o cana amestecati drojdia cu kefirul si zaharul. Faceti o gaura in faine la mijloc apoi puneti cartofii si lichidele. Framantati 3-4]]></description>
<pubDate>Sun, 11 Jun 2017 22:28:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5040/desert-cum-se-decojesc-migdalele-crude</guid>
<title>Cum Se Decojesc Migdalele Crude</title>
<link>https://rev.sorin.dok.twn.ro/retete/5040/desert-cum-se-decojesc-migdalele-crude</link>
<description><![CDATA[Puneti apa la fiert si turnati migdalele in coaja cand apa clocoteste.   Lasati pe foc mic 1- 2 min, scurgeti imediat printr-o strecuratoare si apoi treceti migdalele prin jet de]]></description>
<pubDate>Sun, 11 Jun 2017 21:28:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/445/desert-galusca-de-aur-arany-galuska</guid>
<title>Galusca de Aur - Arany Galuska</title>
<link>https://rev.sorin.dok.twn.ro/retete/445/desert-galusca-de-aur-arany-galuska</link>
<description><![CDATA[Laptele se incalzeste cat sa fie bine caldut, se adauga la el zaharul, sarea si drojdia si lasam sa dospeasca un pic . Punem in faina coaja de lamaie rasa si apoi adaugam laptele]]></description>
<pubDate>Sun, 11 Jun 2017 16:09:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2708/desert-tort-joffre</guid>
<title>Tort Joffre</title>
<link>https://rev.sorin.dok.twn.ro/retete/2708/desert-tort-joffre</link>
<description><![CDATA[Se amesteca cele 50 grame de cacao cu zaharul tos si apa, se pun pe foc pana se ingroasa iar mai apoi se lasa deoparte.   Intr-un caston se freaca untul cu zaharul pudra si se]]></description>
<pubDate>Sun, 11 Jun 2017 13:41:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1211/diverse-iepure-salbatic-cu-legume</guid>
<title>Iepure Salbatic cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1211/diverse-iepure-salbatic-cu-legume</link>
<description><![CDATA[Carnea portionata o prajim in uleiul incins si apoi il scoatem deoparte. In uleiul in care am prajit carnea calim ceapa tocata si usturoiul feliat. Adaugam ardeii Kapia taiati]]></description>
<pubDate>Sun, 11 Jun 2017 09:07:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6793/salate-mancare-de-legume-de-vara</guid>
<title>Mancare de Legume de Vara</title>
<link>https://rev.sorin.dok.twn.ro/retete/6793/salate-mancare-de-legume-de-vara</link>
<description><![CDATA[Fasolea verde se curata la capete, se rupe bucatele mai mici si se pune la fiert in apa cu putina sare. Cand s-a fiert, se scurge de apa si se lasa deoparte.  Ciupercile se curata,]]></description>
<pubDate>Sun, 11 Jun 2017 06:18:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4303/salate-chiftelute-indiene-din-legume</guid>
<title>Chiftelute Indiene din Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4303/salate-chiftelute-indiene-din-legume</link>
<description><![CDATA[Pregatiti coca intr-un bol mai mare omogenizand bine faina cu sarea, turmericul si chimionul.  Adaugati cate putina apa, amestecand energic sa nu se formeze cocoloase, pana cand]]></description>
<pubDate>Sun, 11 Jun 2017 05:34:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3944/peste-somon-pe-pat-de-spanac</guid>
<title>Somon pe Pat de Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/3944/peste-somon-pe-pat-de-spanac</link>
<description><![CDATA[Se pune spanacul la fiert cateva min si se scurge bine. Se incinge cuptorul la 180 grade. Intr-o tava tapetata cu hartie de copt se asaza spanacul la fund pestele deasupra. Peste]]></description>
<pubDate>Sun, 11 Jun 2017 03:02:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5400/peste-peste-in-haine-groase-cu-pasta-de-porumb</guid>
<title>Peste in `Haine Groase` cu Pasta de Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/5400/peste-peste-in-haine-groase-cu-pasta-de-porumb</link>
<description><![CDATA[Pentru pasta de porumb Dunstuiti cateva minute boabele de porumb impreuna cu ardeiul iute in untul incins, adaugati cca 100 ml apa si lasati pe foc mic, amestecand ocazional pana]]></description>
<pubDate>Sat, 10 Jun 2017 23:15:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4726/salate-salata-orientala-cu-ansoa</guid>
<title>Salata Orientala cu Ansoa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4726/salate-salata-orientala-cu-ansoa</link>
<description><![CDATA[Ansoa este un peste de mici dimensiuni 12-15 cm., avand o carne foarte gustoasa si o mare valoare nutritiva in acelasi timp. Este considerat un peste semigras si are o compozitie]]></description>
<pubDate>Sat, 10 Jun 2017 23:04:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6347/desert-strudel-cu-mere</guid>
<title>Strudel cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/6347/desert-strudel-cu-mere</link>
<description><![CDATA[Se pune pe foc o cratita cu laptele si zaharul. Se amesteca pana ce zaharul se topeste. Se stinge focul si se adauga untura, amestecam usor, pentru a putea lucra mai usor cu ea.]]></description>
<pubDate>Sat, 10 Jun 2017 13:58:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3786/sosuri-ajvar-pasta-de-ardei-iute</guid>
<title>Ajvar- Pasta de Ardei Iute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3786/sosuri-ajvar-pasta-de-ardei-iute</link>
<description><![CDATA[Taiati in bucatele mici legumele spalate si curatate. Nu indepartati semintele si vinisoarele de la ardeii iuti.  Puneti-le la calit in putin ulei incins si amestecati ocazional,]]></description>
<pubDate>Sat, 10 Jun 2017 13:41:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4528/diverse-placinta-ciobaneasca-cu-piept-de-pui</guid>
<title>Placinta Ciobaneasca cu Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/4528/diverse-placinta-ciobaneasca-cu-piept-de-pui</link>
<description><![CDATA[Se taie pieptii de pui cubulete si se prajesc in ulei pe toate partile pana sunt aurii si nu mai lasa zeama (se pun in transe si mereu in tigaia fierbinte pentru a se carameliza]]></description>
<pubDate>Sat, 10 Jun 2017 12:20:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3837/diverse-tocanita-din-carne-de-porc-cu-galuste</guid>
<title>Tocanita din Carne de Porc cu Galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/3837/diverse-tocanita-din-carne-de-porc-cu-galuste</link>
<description><![CDATA[Sarati carnea taiata in bucatele mici si brezati-o in grasimea fierbinte (caliti pana incepe sa se rumeneasca putin). Scoateti in alt vas, iar in grasimea ramasa caliti ceapa]]></description>
<pubDate>Sat, 10 Jun 2017 08:48:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4988/carne-piept-de-vita-la-tigaie-si-copt-pe-gratar-brisket</guid>
<title>Piept de Vita la Tigaie si Copt pe Gratar ( Brisket)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4988/carne-piept-de-vita-la-tigaie-si-copt-pe-gratar-brisket</link>
<description><![CDATA[Brisket este parte de la pieptul de vita sau vitel sau de la toracele inferior, care este plina de arome si se potriveste perfect la gatitul lent.   Se pune intr-un paharel sarea,]]></description>
<pubDate>Sat, 10 Jun 2017 05:49:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4156/salate-ciuperci-pleurotus-in-vin-alb</guid>
<title>Ciuperci Pleurotus in Vin Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/4156/salate-ciuperci-pleurotus-in-vin-alb</link>
<description><![CDATA[- Ciupercile se taie bucati mari.  - Ceapa verde se curata, se spala si se taie rondele.  - Usturoiul se curata, se spala si se taie marunt.   - Uleiul se pune intr-o tigaie cu]]></description>
<pubDate>Sat, 10 Jun 2017 05:36:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3993/salate-salata-de-cartofi-cu-pesto-de-busuioc</guid>
<title>Salata de Cartofi cu Pesto de Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3993/salate-salata-de-cartofi-cu-pesto-de-busuioc</link>
<description><![CDATA[Cartofii fierti (puteti sa ii fierbeti in coaja sau curtati, intregi sau deja taiati, in apa sau numai la aburi, dupa gust) si taiati in cuburi se trec prin jet de apa rece si se]]></description>
<pubDate>Fri, 09 Jun 2017 18:58:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2055/desert-tortulet-rapid</guid>
<title>Tortulet rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/2055/desert-tortulet-rapid</link>
<description><![CDATA[Batem spuma albusurile impreuna cu un praf de sare, adaugand treptat cate o lingura de zahar. Galbenusurile le amestecam cu zaharul vanilat, un praf de sare, scortisoara si cele]]></description>
<pubDate>Fri, 09 Jun 2017 16:08:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6699/desert-budinca-de-paste-integrale-cu-branza-dulce-si-stafide</guid>
<title>Budinca de Paste Integrale cu Branza Dulce si Stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6699/desert-budinca-de-paste-integrale-cu-branza-dulce-si-stafide</link>
<description><![CDATA[Pastele se fierb in apa clocotita, conform instructiunilor, cu o lingurita cu ulei pentru a nu se lipi intre ele. Cand sunt gata se strecoara si se trec sub un jet de apa rece si]]></description>
<pubDate>Fri, 09 Jun 2017 15:48:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6396/diverse-mancare-de-cartofi-cu-gaturi-de-curcan</guid>
<title>Mancare de cartofi cu gaturi de curcan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6396/diverse-mancare-de-cartofi-cu-gaturi-de-curcan</link>
<description><![CDATA[Se spala gaturile de curcan,se taie in jumatate,iar apoi se pun la fiert timp de 15 minute(luand spuma cand incep sa fiarba). In acest timp,se spala legumele,cartofii si ceapa se]]></description>
<pubDate>Fri, 09 Jun 2017 15:46:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2829/aperitive-tort-aperitiv</guid>
<title>Tort Aperitiv</title>
<link>https://rev.sorin.dok.twn.ro/retete/2829/aperitive-tort-aperitiv</link>
<description><![CDATA[Crema nr. 1 Amestecam o cutie branza cu 100 gr branza topita, cascavalul ras si maslinele tocate marunt.  Potriviti de sare.   Crema nr. 2 Curatati ouale de coaja si dati-le prin]]></description>
<pubDate>Fri, 09 Jun 2017 15:32:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3879/aperitive-briose-cu-rosioare</guid>
<title>Briose cu Rosioare</title>
<link>https://rev.sorin.dok.twn.ro/retete/3879/aperitive-briose-cu-rosioare</link>
<description><![CDATA[- Cartoful se fierbe in apa cu sare si se paseaza (ca si pentru piure).  - Se spala rosioarele. Se scot samburii maslinelor.  - Se dizolva zaharul in putina apa calduta (din cei]]></description>
<pubDate>Fri, 09 Jun 2017 12:25:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1387/diverse-pulpa-de-curcan-cu-sos-de-ciuperci-si-rosii</guid>
<title>Pulpa de Curcan cu Sos de Ciuperci si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1387/diverse-pulpa-de-curcan-cu-sos-de-ciuperci-si-rosii</link>
<description><![CDATA[Prepararea sosului:   Calim ceapa taiata marunt in uleiul de masline cu rosiile uscate taiate si ele marunt, adaugam ciupercile, rosiile taiate, punem condimentele.  Lasam sa se]]></description>
<pubDate>Fri, 09 Jun 2017 12:19:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/579/aperitive-rulada-cu-blat-de-malai-si-umplutura-de-cascaval-cu-smantana</guid>
<title>Rulada cu blat de malai si umplutura de cascaval cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/579/aperitive-rulada-cu-blat-de-malai-si-umplutura-de-cascaval-cu-smantana</link>
<description><![CDATA[Fierbi apa cu margarina sau untul si uleiul cu sarea, pana acestea se topesc, apoi adaugi in compozitia fierbinte faina si malaiul alternativ,amestecand cu grija sa nu se formeze]]></description>
<pubDate>Fri, 09 Jun 2017 11:07:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2860/desert-tort-cu-nuci-si-curmale</guid>
<title>Tort cu Nuci si Curmale</title>
<link>https://rev.sorin.dok.twn.ro/retete/2860/desert-tort-cu-nuci-si-curmale</link>
<description><![CDATA[Se incinge cuptorul la 180 grade.   Se unge o forma metalica cu fundul detasabil (23 cm) cu unt si se presara cu faina.   Se freaca untul (la temperatura camerei) cu zaharul pana]]></description>
<pubDate>Fri, 09 Jun 2017 08:44:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6114/bauturi-smoothie-de-mango-caise-si-rodie</guid>
<title>Smoothie de Mango, Caise si Rodie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6114/bauturi-smoothie-de-mango-caise-si-rodie</link>
<description><![CDATA[Pregatiti ceaiul si lasati-l la racit. Decojiti mango-ul si taiati-il pe junatate evitand samburele. Scoateti samburii din prune si caise.  Curatati rodia - taiati rodia in 4 apoi]]></description>
<pubDate>Fri, 09 Jun 2017 02:34:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5952/diverse-cartofi-marinati-copti-la-cuptor</guid>
<title>Cartofi Marinati, Copti la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5952/diverse-cartofi-marinati-copti-la-cuptor</link>
<description><![CDATA[Pentru marinada Amestecati foarte bine toate ingredientele si lasati in asteptare.  Pentru cartofi Taiati in sferturi cartofii curatati de coaja. Puneti-i intr-un vas, acoperiti-i]]></description>
<pubDate>Fri, 09 Jun 2017 00:25:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3097/desert-panone-prajitura-tipica-bolognesa-de-craciun</guid>
<title>Panone (Prajitura Tipica Bolognesa de Craciun)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3097/desert-panone-prajitura-tipica-bolognesa-de-craciun</link>
<description><![CDATA[O parte din fructele zaharisite si din alune se tine deoparte pt ornat (eu am mai folosit si niste rahat taiat feliute adus din Romania pt ca aveam putine canditi si le-am pus in]]></description>
<pubDate>Thu, 08 Jun 2017 19:39:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6725/carne-pulpe-de-pui-umplute</guid>
<title>Pulpe de Pui Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/6725/carne-pulpe-de-pui-umplute</link>
<description><![CDATA[Pulpele se dezoseaza cu grija, dupa care se condimenteaza cu sare si piper. Se pune mozzarela rasa de-a lungul pulpei dupa care o bucatica carnat cat sa nu depaseasca pulpa. Se]]></description>
<pubDate>Thu, 08 Jun 2017 18:57:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5660/carne-pogacelele-mele-cu-jumari</guid>
<title>Pogacelele Mele cu Jumari</title>
<link>https://rev.sorin.dok.twn.ro/retete/5660/carne-pogacelele-mele-cu-jumari</link>
<description><![CDATA[Amestecati drojdia cu zahar, diluati cu lapte caldut si amestecati pana ce zaharul este topit. Presarati deasupra 1 lingura de faina si lasati acoperit, la crescut, in loc cald.]]></description>
<pubDate>Thu, 08 Jun 2017 18:08:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5120/aperitive-chipsuri-de-malai-gen-pufuleti</guid>
<title>Chipsuri de Malai (Gen Pufuleti)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5120/aperitive-chipsuri-de-malai-gen-pufuleti</link>
<description><![CDATA[Facem o mamaliga din ingredientele de mai sus pe care eu am fiert-o numai 10 minute, apoi o intindem subtire de tot pe o tava cu hirtie de copt si o lasam sa se raceasca. Eu am pus]]></description>
<pubDate>Thu, 08 Jun 2017 17:59:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2189/bauturi-cornata</guid>
<title>Cornata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2189/bauturi-cornata</link>
<description><![CDATA[Spalam coarnele in mai multe ape si indepartam eventualele codite ramase. Intr-un vas de plastic asezam coarnele spalate si peste ele adaugam zaharul. Le amestecam bine si le punem]]></description>
<pubDate>Thu, 08 Jun 2017 12:44:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3075/desert-crostata-tarta-cu-umplutura-de-cacao-si-pere</guid>
<title>Crostata/tarta cu Umplutura de Cacao si Pere</title>
<link>https://rev.sorin.dok.twn.ro/retete/3075/desert-crostata-tarta-cu-umplutura-de-cacao-si-pere</link>
<description><![CDATA[Aluatul se framinta, la inceput pare nisipos, dar framintind se inmoaie untul/ margarina si incepe sa se lege. Se pune in folie de plastic si se da la frigider.   In timpul asta se]]></description>
<pubDate>Thu, 08 Jun 2017 10:50:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6220/aperitive-oua-la-cuptor</guid>
<title>Oua la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6220/aperitive-oua-la-cuptor</link>
<description><![CDATA[Spalam rosia, o taiem felii rotunde, potrivit de groase. Taiem fiecare bucata de cascaval in doua, pe latime. Ungem patru forme de briose (eu am folosit de aluminiu) cu ulei de]]></description>
<pubDate>Thu, 08 Jun 2017 10:22:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/662/diverse-musaca-de-cartofi</guid>
<title>Musaca de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/662/diverse-musaca-de-cartofi</link>
<description><![CDATA[Ceapa o taiem marunt si o calin pe 50 ml ulei, apoi adaugam carnea macinata si o calim mai departe adaugand sare, piper. Se adauga apoi ciupercile feliate si cca. 1 lingura mare]]></description>
<pubDate>Thu, 08 Jun 2017 10:18:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6660/desert-tort-aniversar-nunta</guid>
<title>Tort Aniversar Nunta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6660/desert-tort-aniversar-nunta</link>
<description><![CDATA[Pentru aniversarea parintilor nostri (3 mai) am pregatit un tort cu nuca, crema de vanilie si frisca.   Trandafirii de ciocolata:  Pentru a pregati trandafirii, se topesc la]]></description>
<pubDate>Thu, 08 Jun 2017 08:59:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5387/diverse-sos-dip-de-usturoi</guid>
<title>Sos (dip) de Usturoi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5387/diverse-sos-dip-de-usturoi</link>
<description><![CDATA[Acest sos (dip) se potriveste de minune la peste, dar si la carne la gratar!   Se curate marul de coaja si cotor si se rade pe razatoarea mare dupa care se stoarce de zeama in]]></description>
<pubDate>Thu, 08 Jun 2017 07:25:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1663/diverse-mancare-chinezeasca-ii</guid>
<title>Mancare Chinezeasca II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1663/diverse-mancare-chinezeasca-ii</link>
<description><![CDATA[Se taie carnea si legumele &quot;fideluta&quot;. Se pune ulei intr-o cratita, se caleste morcovul, dar sa nu il lasam sa se inmoaie (sa faca crant), se scoate, avand grija ca uleiul sa]]></description>
<pubDate>Thu, 08 Jun 2017 06:13:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/227/desert-budinca-de-gris-cu-mac-si-sos-de-prune</guid>
<title>Budinca de gris cu mac si sos de prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/227/desert-budinca-de-gris-cu-mac-si-sos-de-prune</link>
<description><![CDATA[Punem in lapte zaharul vanilat, 100 gr zahar, il punem la fiert si adaugam grisul si le fierbem . Albusurile le batem spuma, si galbenusurile le frecam cu un pic de zahar. La]]></description>
<pubDate>Wed, 07 Jun 2017 16:31:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3174/muraturi-cirese-cu-zahar-un-alt-fel-de-compot</guid>
<title>Cirese cu Zahar - Un Alt Fel de Compot</title>
<link>https://rev.sorin.dok.twn.ro/retete/3174/muraturi-cirese-cu-zahar-un-alt-fel-de-compot</link>
<description><![CDATA[- se sterilizeaza borcanele si capacele in cuptor  - intr-un borcan se pun ciresele si 1/3 din cantitatea lor in zahar  - se inchide cu capacul cu filet  - se inveleste borcanul in]]></description>
<pubDate>Wed, 07 Jun 2017 05:37:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6128/salate-budinca-cu-dovlecei-si-telemea</guid>
<title>Budinca cu dovlecei si telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/6128/salate-budinca-cu-dovlecei-si-telemea</link>
<description><![CDATA[O budinca usoara, delicioasa si plina de vitamine.    Dovleceii, morcovul si branza le dam pe razatoarea cu orificii mari. Ceapa o tocam cubulete. Intr-un bol incapator batem bine]]></description>
<pubDate>Wed, 07 Jun 2017 04:59:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6367/desert-tort-aniversar-copii-cu-blat-de-cacao-si-crema-mascarpone</guid>
<title>Tort Aniversar Copii cu Blat de Cacao si Crema Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/6367/desert-tort-aniversar-copii-cu-blat-de-cacao-si-crema-mascarpone</link>
<description><![CDATA[Preparare:  Mentionez avem nevoie de doua balaturi de aceeasi dimensiune eu am facut in tava de tort de 28 cm.  Prepararea blatului:  Se fierbe apa si se adauga peste cacao]]></description>
<pubDate>Wed, 07 Jun 2017 03:37:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5570/desert-mini-rulouri-cu-nuca-si-mere</guid>
<title>Mini - Rulouri cu Nuca si Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5570/desert-mini-rulouri-cu-nuca-si-mere</link>
<description><![CDATA[Sirop Diluati mierea cu apa, putina esenta de vanilie si omogenizati. Dati deoparte.   Umplutura Curatati merele de coaja, cotor si treceti-le prin razatoarea cu gauri mari.]]></description>
<pubDate>Wed, 07 Jun 2017 03:15:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2449/desert-prajitura-cu-ananas</guid>
<title>Prajitura cu Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/2449/desert-prajitura-cu-ananas</link>
<description><![CDATA[Batem ouale cu zaharul si pasta de vanilie pana ajungem la o spuma alba. Ungem cu unt o tava de tort cu fundul detasabil. Pe baza tavii asezam un cerc din hartie de copt care a]]></description>
<pubDate>Wed, 07 Jun 2017 00:27:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/694/desert-prajitura-din-biscuiti-de-post</guid>
<title>Prajitura Din Biscuiti (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/694/desert-prajitura-din-biscuiti-de-post</link>
<description><![CDATA[Pt blat, topeste margarina in care adaugi biscuitii dati prin masina de nuca. Intinde totul intr-o tava in care ai ai intins o folie de aluminiu. Blatul trebuie sa fie perfect]]></description>
<pubDate>Tue, 06 Jun 2017 22:16:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2569/desert-inghetata-de-caise-cu-iaurt</guid>
<title>Inghetata de Caise cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/2569/desert-inghetata-de-caise-cu-iaurt</link>
<description><![CDATA[Se spala caisele, se curata de coaja si se pun in blender. Se amesteca iaurtul cu 2 linguri de zahar si se adauga pireul de caise.   Se mai adauga zahar sau caise depinde cat de]]></description>
<pubDate>Tue, 06 Jun 2017 16:41:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2285/desert-chec-de-ciocolata-crocant</guid>
<title>Chec de Ciocolata Crocant</title>
<link>https://rev.sorin.dok.twn.ro/retete/2285/desert-chec-de-ciocolata-crocant</link>
<description><![CDATA[Ciocolata se pune la topit impreuna cu frisca si untul apoi cind s-au mai racit se toarna incet peste ouale mixate cu zaharul. Se adauga faina si amidonul si se amesteca bine.]]></description>
<pubDate>Tue, 06 Jun 2017 12:24:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6155/desert-tort-aniversar-rc-10-ani-tort-cu-mousse-de-ciocolata-neagra-cu-lapte-alba-si-sirop-de-capsuni</guid>
<title>Tort Aniversar Rc-10 Ani (Tort cu mousse de ciocolata neagra, cu lapte, alba si sirop de capsuni)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6155/desert-tort-aniversar-rc-10-ani-tort-cu-mousse-de-ciocolata-neagra-cu-lapte-alba-si-sirop-de-capsuni</link>
<description><![CDATA[Blat:   Turnam apa clocotita peste cacao si amestecam pana la omogenizare, apoi lasam la racit. Separam albusurile de galbenusuri. Albusurile le batem spuma cu un praf de sare,]]></description>
<pubDate>Tue, 06 Jun 2017 00:50:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1440/diverse-tarta-cu-ardei-si-carne-tocata</guid>
<title>Tarta cu Ardei si Carne Tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1440/diverse-tarta-cu-ardei-si-carne-tocata</link>
<description><![CDATA[Cartofii curatati si taiati cuburi, se fierb in apa cu sare, 25 de minute. Se scurg, se lasa sa se racoreasca si se zdrobesc.  Se framanta un aluat din faina, unt, cartofi si sare.]]></description>
<pubDate>Mon, 05 Jun 2017 23:32:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6565/ciorbe-supe-supa-de-pui-cu-galuste</guid>
<title>Supa de pui cu galuste</title>
<link>https://rev.sorin.dok.twn.ro/retete/6565/ciorbe-supe-supa-de-pui-cu-galuste</link>
<description><![CDATA[Se curata pulpele, se spala si se taie in cate 3 bucati.  Ardeiul se taie pe jumatate, se curata de seminte si se spala.  Morcovul, pastarnacul si telina se curata de coaja si se]]></description>
<pubDate>Mon, 05 Jun 2017 21:26:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2110/salate-stir-fry</guid>
<title>Stir Fry</title>
<link>https://rev.sorin.dok.twn.ro/retete/2110/salate-stir-fry</link>
<description><![CDATA[Se taie ceapa rondele, ardeiul la fel si ciupercile felii. Se pune ceapa la prajit apoi ardeiul, cand acestea s-au innabusit se adauga ciupercile.  Se poate servi cu piure de]]></description>
<pubDate>Mon, 05 Jun 2017 20:53:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/722/salate-salata-rapida-cu-somon-afumat</guid>
<title>Salata Rapida Cu Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/722/salate-salata-rapida-cu-somon-afumat</link>
<description><![CDATA[Se aseaza foile de salata pe un platou sau un castron. Separat se taie cartoful si oul cubulete, verdeata se toaca marunt si somonul se taie fasiute.   Intr-un vas se amesteca]]></description>
<pubDate>Mon, 05 Jun 2017 20:39:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4444/desert-careu-foetat-cu-dulceata</guid>
<title>Careu Foetat cu Dulceata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4444/desert-careu-foetat-cu-dulceata</link>
<description><![CDATA[Intinde foetajul la o grosime de 1 cm si decupeaza patrate multipli de trei. Unge o treime din ele cu galbenus de ou, aseaza-le pe toate intr-o tava cu hartie de copt si coace la]]></description>
<pubDate>Mon, 05 Jun 2017 18:05:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6/desert-tort-diplomat-fara-aluat</guid>
<title>Tort Diplomat fara aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6/desert-tort-diplomat-fara-aluat</link>
<description><![CDATA[Se pune gelatina la inmuiat cu zeama de la compot si coktail si se lasa sa se intareasca (daca e pusa langa o sursa de caldura se intareste in max 3 ore) Gelatina, galbenusurile si]]></description>
<pubDate>Mon, 05 Jun 2017 17:42:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6042/desert-prajitura-sandwich-cu-crema-de-branza-si-caise</guid>
<title>Prajitura- sandwich cu crema de branza si caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6042/desert-prajitura-sandwich-cu-crema-de-branza-si-caise</link>
<description><![CDATA[Separati ouale si mixati albusurile cu un praf de sare pana obtineti o bezea tare Mixati galbenusurile cu zaharul pana se albesc si isi dubleaza volumul Adaugati albusurile peste]]></description>
<pubDate>Mon, 05 Jun 2017 16:06:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5133/carne-placinta-cu-iaurt</guid>
<title>Placinta cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/5133/carne-placinta-cu-iaurt</link>
<description><![CDATA[Incepem prin a incinge cuptorul.  Dam branza prin razatoare si o incorporam in iaurt.  Separam albusurile de galbenusuri, la 6 oua.  Batem spuma albusurile.   Amestecam bine]]></description>
<pubDate>Mon, 05 Jun 2017 12:11:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1595/carne-sandwich-in-forma-de-catel</guid>
<title>Sandwich in Forma de Catel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1595/carne-sandwich-in-forma-de-catel</link>
<description><![CDATA[Se aseaza cele 2 felii de paine, parizerul se face rulouri si se prinde cu o scobitoare, la fel cele 2 felii de salam de sibiu din care se face palaria una se ruleaza iar cealalta]]></description>
<pubDate>Mon, 05 Jun 2017 09:12:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1390/salate-festin-delicios-cu-gratare</guid>
<title>Festin delicios cu gratare</title>
<link>https://rev.sorin.dok.twn.ro/retete/1390/salate-festin-delicios-cu-gratare</link>
<description><![CDATA[Se fierb cartofii in coaja, se curata fierbinti si se taie felii .Se aseaza intr-o tava unsa cu margarina sau unt,jumatate din ei . Peste ei se aseaza feliile de gratar, apoi]]></description>
<pubDate>Sun, 04 Jun 2017 20:42:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2262/desert-biscuiti-festivi</guid>
<title>Biscuiti Festivi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2262/desert-biscuiti-festivi</link>
<description><![CDATA[Intr-un vas punem faina, zaharul pudra, scortisoara, nucsoara, coaja rasa de lamaie, plicurile cu zahar vanilat, plicul cu praf de copt, 100 g untura si 12 linguri mari de apa.]]></description>
<pubDate>Sun, 04 Jun 2017 20:08:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2316/desert-tortulet-de-iarna</guid>
<title>Tortulet de Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/2316/desert-tortulet-de-iarna</link>
<description><![CDATA[Batem spuma ouale cu praful de sare si zaharul, continuam sa batem cu mixerul si adaugam uleiul si apa, zahrul vanilat si coaja de portocala si lamaie. Separat faina, epifin-ul si]]></description>
<pubDate>Sun, 04 Jun 2017 15:35:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3608/desert-biscuiti</guid>
<title>Biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3608/desert-biscuiti</link>
<description><![CDATA[Se mixeaza untul cu zaharul pana devine cremos. Adauga oul si esenta de vanilie si continua sa mixezi.  Se incorporeaza faina si se formeaza un aluat cam de consistenta plastelinei]]></description>
<pubDate>Sun, 04 Jun 2017 15:01:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1671/salate-chiftelute-papanasi-din-legume-cu-sos-special-din-iaurt</guid>
<title>Chiftelute-papanasi Din Legume, cu Sos Special Din Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/1671/salate-chiftelute-papanasi-din-legume-cu-sos-special-din-iaurt</link>
<description><![CDATA[Incingeti 1 lingura de ulei si caliti ceapa, usturoiul si ardeiul iute, tocate.  Turnati supa si dati in clocot.  Turnati in ploaie grisul si inglobati-l amestecand continuu, apoi]]></description>
<pubDate>Sun, 04 Jun 2017 12:41:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5226/carne-chiftelute-in-aluat-la-cuptor-2</guid>
<title>Chiftelute in Aluat, la Cuptor (2)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5226/carne-chiftelute-in-aluat-la-cuptor-2</link>
<description><![CDATA[Pentru aluat Puneti in masina de paine ingredientele in urmatoarea ordine: uleiul, laptele si apa (caldute) in care ati dizolvat zaharul si sarea, faina cernuta si la sfarsit,]]></description>
<pubDate>Sun, 04 Jun 2017 10:25:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2896/salate-dovlecei-umpluti-cu-urda-orez-verdeata-in-sos-avgolemono</guid>
<title>Dovlecei Umpluti cu Urda, Orez, Verdeata in Sos Avgolemono</title>
<link>https://rev.sorin.dok.twn.ro/retete/2896/salate-dovlecei-umpluti-cu-urda-orez-verdeata-in-sos-avgolemono</link>
<description><![CDATA[Dovlecei taiati pe jumatate si scobiti i-am uns cu ulei si i-am prajit in tigaia de teflon sau pe gratar daca vreti.  Intr-o tigaie am pus ulei, sare si ceapa tocata, am adaugat]]></description>
<pubDate>Sun, 04 Jun 2017 06:40:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6232/carne-chec-de-post</guid>
<title>Chec de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6232/carne-chec-de-post</link>
<description><![CDATA[Un desert bun,ieftin si usor de preparat pentru zilele de post si nu numai.      Punem intr-un castron zaharul, uleiul,apa minerala, faina cernuta cu praful de copt]]></description>
<pubDate>Sun, 04 Jun 2017 03:55:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5233/aperitive-crema-de-branza</guid>
<title>Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/5233/aperitive-crema-de-branza</link>
<description><![CDATA[Coaceti ardeii si decojiti-i asa.  Curatati-i de cotor, seminte si tocati-i cat mai marunt.  Separat, amestecati branza de vaci cu iaurtul si uleiul.   Adaugati boiaua (optional),]]></description>
<pubDate>Sun, 04 Jun 2017 01:36:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4007/desert-prajitura-cu-ricotta-si-lamiie</guid>
<title>Prajitura cu Ricotta si Lamiie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4007/desert-prajitura-cu-ricotta-si-lamiie</link>
<description><![CDATA[- am amestecat galbenusurile cu zaharul, adaugat urda, iaurtul, laptele, coaja rasa de lamiie si zeama de lamiie, faina amestecata cu praful de copt si la sfirsit albusurile batute]]></description>
<pubDate>Sat, 03 Jun 2017 23:55:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5504/carne-fursecuri-cu-nuca-si-alune</guid>
<title>Fursecuri cu Nuca si Alune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5504/carne-fursecuri-cu-nuca-si-alune</link>
<description><![CDATA[Alunele si nucile se sparg si se taie dupa plac. Intr-un bol se pun uleiul, nuca si alunele taiate, faina si zaharul vanilinat.   Separat, se pun intr-un bol lingurile de apa]]></description>
<pubDate>Sat, 03 Jun 2017 23:09:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/182/desert-clatite-gundel</guid>
<title>Clatite `Gundel`</title>
<link>https://rev.sorin.dok.twn.ro/retete/182/desert-clatite-gundel</link>
<description><![CDATA[Amestecam intr-o cratita nuca, zaharul, zaharul vanilat, coaja de lamaie, stafidele si esenta de rom.  Adaugam laptele si doua linguri mari de visine desamburite si punem totul la]]></description>
<pubDate>Sat, 03 Jun 2017 22:28:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2127/diverse-cartofi-cu-usturoi-si-rosmarin</guid>
<title>Cartofi cu Usturoi si Rosmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2127/diverse-cartofi-cu-usturoi-si-rosmarin</link>
<description><![CDATA[Cartofii se curata de coaja, sa taie cubulete si se pun la fiert in apa cu sare. Se lasa la fiert 3 minute, sa scurg apoi. In timp cat fierb cartofii se pregateste baitul pentru]]></description>
<pubDate>Sat, 03 Jun 2017 14:09:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/76/carne-paine-de-casa</guid>
<title>Paine de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/76/carne-paine-de-casa</link>
<description><![CDATA[Am inmuiat drojdia in lapte (in jur de 300 ml)+ zahar + 1 pumn de faina. Amestecam totul si punem la cald, in 20 de minute adaugam restul de faina shi framintam 10 minte. Punem]]></description>
<pubDate>Sat, 03 Jun 2017 10:46:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5184/bauturi-altfel-de-frappe-cu-ciocolata-inghetata</guid>
<title>Altfel de Frappe, cu Ciocolata Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5184/bauturi-altfel-de-frappe-cu-ciocolata-inghetata</link>
<description><![CDATA[Pentru cuburi de ciocolata rece  Tocati marunt ciocolata si puneti-o intr-un bol de metal sau rezistent la caldura. Fierbeti laptele impreuna cu apa, zaharul si amestecati sa se]]></description>
<pubDate>Sat, 03 Jun 2017 04:57:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3591/carne-carne-de-porc-cu-piure-de-cartofi</guid>
<title>Carne de Porc cu Piure de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3591/carne-carne-de-porc-cu-piure-de-cartofi</link>
<description><![CDATA[Pentru piure de cartofi:  Puneti la fiert, in lapte sarat (sau    lapte +    apa), cartofii curatati si taiati cubulete, impreuna cu 2 linguri de ulei.  Scurgeti, dar pastrati din]]></description>
<pubDate>Fri, 02 Jun 2017 22:14:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1279/salate-ciulama-de-ciuperci-ii</guid>
<title>Ciulama de Ciuperci II</title>
<link>https://rev.sorin.dok.twn.ro/retete/1279/salate-ciulama-de-ciuperci-ii</link>
<description><![CDATA[Taiem ciupercile cuburi mici, tocam si ceapa si le punem la inabusit intr-o craticioara destul de adanca cu putin ulei de masline.  Dupa 5 minute adaugam laptele si putina apa apoi]]></description>
<pubDate>Fri, 02 Jun 2017 17:12:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/185/desert-tarta-de-caise</guid>
<title>Tarta de caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/185/desert-tarta-de-caise</link>
<description><![CDATA[Pregatim aluatul din faina,margarina,100g zahar si apa. Framantam bine si il punem la rece 30min.acoperit cu o folie. Ungem o tava de tarta cu ulei, intindem o foaie, o asezam in]]></description>
<pubDate>Fri, 02 Jun 2017 11:47:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3193/ciorbe-supe-saramura-de-peste-iii</guid>
<title>Saramura de Peste (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3193/ciorbe-supe-saramura-de-peste-iii</link>
<description><![CDATA[Am curatat pestii, i-am taiat in bucati potrivite, i-am dat prin faina si i-am prajit in ulei incins. Intre timp am pus apa la fiert cu putina sare. Cand pestele s-a prajit, l-am]]></description>
<pubDate>Fri, 02 Jun 2017 06:40:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2138/carne-friptura-din-spareribs-la-cuptor</guid>
<title>Friptura Din Spareribs la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2138/carne-friptura-din-spareribs-la-cuptor</link>
<description><![CDATA[Amestecati intr-un mojar sau robot, usturoiul, ardeiul iute (uscat si proaspat), feliat, boiaua, coaja rasa de la 1/2 portocala si 1/2 lamaie, 3-4 linguri ulei de masline si sarea]]></description>
<pubDate>Fri, 02 Jun 2017 05:35:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/369/peste-halaszle</guid>
<title>Halaszle</title>
<link>https://rev.sorin.dok.twn.ro/retete/369/peste-halaszle</link>
<description><![CDATA[1. Pestele se curata de solzi se spala si se taie fasii late de 2 degete. Se sareaza si se pune la rece .  2. Ceapa, ardeii se toaca marunt si se pun la calit pe 5 linguri de ulei]]></description>
<pubDate>Fri, 02 Jun 2017 02:45:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6564/ciorbe-supe-ciorba-de-legume</guid>
<title>Ciorba de legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6564/ciorbe-supe-ciorba-de-legume</link>
<description><![CDATA[Ceapa se curata de foi, se spala si se taie marunt.  Ardeiul gras se curata de seminte, se spala si se taie bucatele, la fel si cel bulgaresc.  Morcovul se curata de coaja, se]]></description>
<pubDate>Thu, 01 Jun 2017 17:46:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5434/paste-pizza-granadir</guid>
<title>Granadir</title>
<link>https://rev.sorin.dok.twn.ro/retete/5434/paste-pizza-granadir</link>
<description><![CDATA[Fierbeti cartofii in coaja, apoi curatatii si taiatii in patratele mici. Fierbeti apoi pasta. Tocati ceapa si prajiti in putin ulei. Cand ceapa este aurie adaugati boia dulce (2-3]]></description>
<pubDate>Thu, 01 Jun 2017 09:41:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4842/desert-pasca-cu-ciocolata-si-branza-de-vaci</guid>
<title>Pasca cu Ciocolata si Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4842/desert-pasca-cu-ciocolata-si-branza-de-vaci</link>
<description><![CDATA[* Compozitia de cacao: Se bat ouale cu zaharul pana cand se topeste zaharul si compozitia se albeste. Se adauga untul moale (nu topit), si apoi, treptat, se adauga faina amestecata]]></description>
<pubDate>Thu, 01 Jun 2017 08:45:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3367/diverse-cartofi-trandafiri-duchesse</guid>
<title>Cartofi Trandafiri (Duchesse)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3367/diverse-cartofi-trandafiri-duchesse</link>
<description><![CDATA[Se curata si se spala cartofi (aveti grija sa nu fie din cei aposi), se taie in cuburi ca pentru pireu (se pot fierbe si in coaja si apoi raciti si dat pe razatoare dar mie mi se]]></description>
<pubDate>Thu, 01 Jun 2017 03:26:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6735/desert-prajitura-cu-iaurt-si-caise</guid>
<title>Prajitura cu Iaurt si Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6735/desert-prajitura-cu-iaurt-si-caise</link>
<description><![CDATA[Separam ouale, albusurile le batem bine cu sarea, zaharul si zaharul vanilat pana se topesc, pe urma adaugam pe rand galbenusurile, amestecand continuu; la fel procedam si cu]]></description>
<pubDate>Thu, 01 Jun 2017 02:22:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5743/diverse-cartofi-cu-ceapa-rosie-aromatizata</guid>
<title>Cartofi cu Ceapa Rosie Aromatizata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5743/diverse-cartofi-cu-ceapa-rosie-aromatizata</link>
<description><![CDATA[Eu am folosit cartofi noi pe care i am fiert in coaja si i am curatat. Aici metoda asta este folosita la spanioli din Aamerica latina si Caraibe dar ei folosesc Yuca.  Toata]]></description>
<pubDate>Thu, 01 Jun 2017 01:13:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3842/desert-alcazar</guid>
<title>Alcazar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3842/desert-alcazar</link>
<description><![CDATA[Albusurile se bat spuma cu un praf de sare, se adauga pe rand 9 linguri de zahar, batand bine dupa fiecare (ca la bezea), si la sfarsit de adauga nuca si aromele.  Se tapeteaza o]]></description>
<pubDate>Thu, 01 Jun 2017 01:04:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3569/aperitive-aperitiv-cu-somon-si-vinete</guid>
<title>Aperitiv cu Somon si Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/3569/aperitive-aperitiv-cu-somon-si-vinete</link>
<description><![CDATA[Spalati vanata si o taiati in felii nu foarte subtiri. Intr-o tigaie cu ulei, frigeti feliile, pe ambele parti, punetile pe un servet de bucatarie sa absoarba uleiul. Eu o parte]]></description>
<pubDate>Thu, 01 Jun 2017 01:02:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6339/desert-whoopie-pies-cu-portocale</guid>
<title>Whoopie Pies cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/6339/desert-whoopie-pies-cu-portocale</link>
<description><![CDATA[Intr-un vas se amesteca faina cernuta, praful de copt, sarea si bicarbonatul.  Separat se bate zaharul cu untul, la mixer si se adauga si ouale, unul cate unul.  Se amesteca esenta]]></description>
<pubDate>Wed, 31 May 2017 22:16:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1517/diverse-orez-cu-fructe-exotice-de-post</guid>
<title>Orez cu Fructe Exotice (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1517/diverse-orez-cu-fructe-exotice-de-post</link>
<description><![CDATA[Se amesteca apa cu sucul de mandarine (ananas) se pune la foc si lasa sa dea un clocot. Se pune apoi deoparte si se adauga in ea orezul instant. Lasam acolo pentru 10-15 minute (in]]></description>
<pubDate>Wed, 31 May 2017 21:57:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2208/salate-mancare-7-legume</guid>
<title>Mancare 7 Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2208/salate-mancare-7-legume</link>
<description><![CDATA[Se toaca legumele: ceapa marunt, vanata felii, apoi in bucatele de cate 2 cm, morcovul si ardeiul cubulete mici, ciupercile in 4-6 bucati depinde cat sunt de mari, prazul in bucati]]></description>
<pubDate>Wed, 31 May 2017 16:23:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1267/salate-salata-de-cartofi-iii</guid>
<title>Salata de Cartofi III</title>
<link>https://rev.sorin.dok.twn.ro/retete/1267/salate-salata-de-cartofi-iii</link>
<description><![CDATA[Cartofii (fierti in coaja), se curata de coji si se taie cubulete potrivite (aprox 1 cm latura).  Se adauga sare si piper alb macinat, dupa gust.  Se scot samburii de la masline si]]></description>
<pubDate>Wed, 31 May 2017 13:22:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1449/salate-rosii-si-dovlecei-umpluti-cu-grau</guid>
<title>Rosii si Dovlecei Umpluti cu Grau</title>
<link>https://rev.sorin.dok.twn.ro/retete/1449/salate-rosii-si-dovlecei-umpluti-cu-grau</link>
<description><![CDATA[Amestecam graul cu delikatul si il punem la fiert. Rosiile si dovleceii ii scobim pastrand interiorul. Morcovul se da prin razatoarea mare, ceapa se taie marunt. Din dovlecei]]></description>
<pubDate>Wed, 31 May 2017 11:27:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5826/carne-spirale-turcesti</guid>
<title>Spirale Turcesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5826/carne-spirale-turcesti</link>
<description><![CDATA[Frecati drojdia cu zaharul pana se lichefiaza.  Bateti putin cu o furculita, cat sa se omogenizeze, laptele batut, apa minerala, uleiul, albusul si drojdia lichefiata.  Turnati]]></description>
<pubDate>Wed, 31 May 2017 11:09:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3531/desert-clatite-rusesti-cu-umplutura-de-nuca</guid>
<title>Clatite Rusesti cu Umplutura de Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/3531/desert-clatite-rusesti-cu-umplutura-de-nuca</link>
<description><![CDATA[Aluat:  Mixati bine branza de vaci, sarea, zaharul, ouale si    din cantitatea de sana (lapte batut). Inglobati faina.  Separat, amestecati cealalta jumatate de sana (lapte batut)]]></description>
<pubDate>Wed, 31 May 2017 01:03:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3862/carne-placinta-rustica-foietata-cu-branza-sarata</guid>
<title>Placinta Rustica Foietata cu Branza Sarata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3862/carne-placinta-rustica-foietata-cu-branza-sarata</link>
<description><![CDATA[Umplutura:  Amestecati intr-un bol grisul racit, branza sfaramata, ouale si mararul pana obtineti o compozitie cremoasa.   Aluat:  Framantati un aluat neted, elastic si nelipicios]]></description>
<pubDate>Tue, 30 May 2017 23:49:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3056/desert-sbriciolata-cu-crema-de-portocale</guid>
<title>Sbriciolata cu Crema de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3056/desert-sbriciolata-cu-crema-de-portocale</link>
<description><![CDATA[Crema de portocale:  zaharul + galbenusurile + untul + coaja de portocala se freaca spuma, se adauga faina, apoi sucul de portocale si laptele ... se amesteca cu telul para si se]]></description>
<pubDate>Tue, 30 May 2017 22:55:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3706/carne-scoverzi-cu-curechi-si-crumple-placintute-cu-varza-si-cartofi</guid>
<title>Scoverzi cu Curechi si Crumple (Placintute cu Varza si Cartofi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3706/carne-scoverzi-cu-curechi-si-crumple-placintute-cu-varza-si-cartofi</link>
<description><![CDATA[De data asta eu am fentat si am luat-o pe scurtatura pentru ca am avut cumparat un aluat de pizza (care e ca si cel de paine), am avut si cateva linguri de varza tocata si murata]]></description>
<pubDate>Tue, 30 May 2017 21:04:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3720/carne-babka-cu-ciocolata-cozonac-ucrainean</guid>
<title>Babka cu Ciocolata (Cozonac Ucrainean)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3720/carne-babka-cu-ciocolata-cozonac-ucrainean</link>
<description><![CDATA[Combini drojdia si doua linguri de apa calda in vasul mixerului, apoi asezi deoparte pana face bule. (fermenteaza). Adaugi laptele, smantana, galbenuul de ou si circa 5 linguri de]]></description>
<pubDate>Tue, 30 May 2017 14:11:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6451/desert-pariziene</guid>
<title>Pariziene</title>
<link>https://rev.sorin.dok.twn.ro/retete/6451/desert-pariziene</link>
<description><![CDATA[Ingredientele pentru aluat trebuie sa fie la temperatura camerei.  Punem in vasul robotului de bucatarie sau in cuva masinii de paine, ingredientele in urmatoarea ordine: laptele,]]></description>
<pubDate>Tue, 30 May 2017 11:57:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4271/paste-pizza-ruote-cu-sos-de-smantana</guid>
<title>Ruote cu Sos de Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/4271/paste-pizza-ruote-cu-sos-de-smantana</link>
<description><![CDATA[- Pastele se fierb in apa cu sare conform instructiunilor de pe ambalaj.  - Ceapa se curata, se spala si se taie cubulete.  - Sunca se taie cubulete.   - Se incinge untul intr-o]]></description>
<pubDate>Tue, 30 May 2017 01:03:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4894/diverse-murgh-sadah</guid>
<title>Murgh Sadah</title>
<link>https://rev.sorin.dok.twn.ro/retete/4894/diverse-murgh-sadah</link>
<description><![CDATA[Se pune untul intr-o tigaie dupa care se pune ceapa si usturoiul taiate marunt se calesc bine dupa care se adauga condimentele (eu am gasit mix de condimente care au un pic din]]></description>
<pubDate>Mon, 29 May 2017 23:02:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1013/diverse-rosii-gratinate</guid>
<title>Rosii Gratinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/1013/diverse-rosii-gratinate</link>
<description><![CDATA[Spalam rosiile, le taiem cam un sfert (unde este codita), le golim de seminte si le saram putin. Tocam marunt usturoiul si patrunjelul, il amestecam cu pesmetul, branza rasa si]]></description>
<pubDate>Mon, 29 May 2017 19:40:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3798/aperitive-chec-aperitiv-fara-faina</guid>
<title>Chec Aperitiv Fara Faina</title>
<link>https://rev.sorin.dok.twn.ro/retete/3798/aperitive-chec-aperitiv-fara-faina</link>
<description><![CDATA[Taiati in bucatele ardeiul gras si cel iute, parizerul, telemeaua si puneti-le intr-un bol.  Adaugati branza de vaci amestecata cu smantana, ouale batute, ceapa si mararul.]]></description>
<pubDate>Mon, 29 May 2017 17:23:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2423/salate-vinete-parmigiana-a-ma-facon</guid>
<title>Vinete Parmigiana a Ma Facon</title>
<link>https://rev.sorin.dok.twn.ro/retete/2423/salate-vinete-parmigiana-a-ma-facon</link>
<description><![CDATA[Spalam vinetele si le taiam pe lung, presaram sare deasupra si le lasam pe un strat de hartie absorbanta. Intre timp incingem ulei intr-o tigaita si asezam pe rand feliile de]]></description>
<pubDate>Mon, 29 May 2017 14:54:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5914/salate-ciuperci-champignion-la-cuptor</guid>
<title>Ciuperci Champignion, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5914/salate-ciuperci-champignion-la-cuptor</link>
<description><![CDATA[Curatati ciupercile si lasati o parte din codita atasata la palarie.  Asezati-le intr-un vas termorezistent, unele langa altele.   Separat, combinati ardeiul chili, usturoiul,]]></description>
<pubDate>Mon, 29 May 2017 14:14:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5731/desert-biscuiti-decorati</guid>
<title>Biscuiti Decorati</title>
<link>https://rev.sorin.dok.twn.ro/retete/5731/desert-biscuiti-decorati</link>
<description><![CDATA[Pentru alternativa cu cacao se inlocuieste 50 g faina cu 50 g cacao.  Pentru biscuiti aromati cu lamaie sau portocala se pune coaja de lamaie sau portocala.  Pentru biscuiti cu]]></description>
<pubDate>Mon, 29 May 2017 13:50:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1993/muraturi-ardei-kapia-copti</guid>
<title>Ardei Kapia Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1993/muraturi-ardei-kapia-copti</link>
<description><![CDATA[Cand cumparam ardeii kapia trebuie sa avem grija ca acestia sa fie cat mai drepti sa nu aibe prea multe onduleuri). Ii coacem pe plita la foc, dar putem sa ii coacem in cuptorul de]]></description>
<pubDate>Mon, 29 May 2017 07:50:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/416/diverse-creier-pane</guid>
<title>Creier pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/416/diverse-creier-pane</link>
<description><![CDATA[Creierii se spala si se curata de pielite. Se fierb in apa cu sare si otet. Se scot din apa si se lasa la racit. Se codimenteaza cu sare, piper macinat.  Se dau prin faina, ou si]]></description>
<pubDate>Mon, 29 May 2017 00:55:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5206/aperitive-rulada-cu-ardei-rosu-si-cascaval</guid>
<title>Rulada cu Ardei Rosu si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5206/aperitive-rulada-cu-ardei-rosu-si-cascaval</link>
<description><![CDATA[Cerneti faina intr-un bol, apoi mixati-o impreuna cu galbenusurile, smantana si sarea. Inglobati albusurile batute spuma tare, amestecand prin rasturnare de jos in sus, cu o]]></description>
<pubDate>Sun, 28 May 2017 16:18:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4167/desert-briose-cu-cioolata-si-ananas</guid>
<title>Briose cu Cioolata si Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/4167/desert-briose-cu-cioolata-si-ananas</link>
<description><![CDATA[Intr-un castron amestecam faina cu praful de copt si sarea. In alt vas amestecam ouale, apa, zaharul, iaurtul, laptele si sucul de lamaie. Amestecam pana cand zaharul este complet]]></description>
<pubDate>Sun, 28 May 2017 13:20:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3442/ciorbe-supe-ciorba-de-cartofi-cu-carnati</guid>
<title>Ciorba de Cartofi cu Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/3442/ciorbe-supe-ciorba-de-cartofi-cu-carnati</link>
<description><![CDATA[Se curata morcovii, cartofii, patrunjelul, cepele si telina si se taie bucatele mici, mici.  Carnatul se aseaza frumos si se feliaza cu precizie.   Cand clocoteste apa (se pune]]></description>
<pubDate>Sun, 28 May 2017 12:32:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/971/carne-paine-si-covrigi-cu-susan</guid>
<title>Paine si Covrigi cu Susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/971/carne-paine-si-covrigi-cu-susan</link>
<description><![CDATA[Se face aluatul din ingredientele de mai sus, se lasa sa creasca cam dublu, se fac painici in forme speciale si se ung cu ulei de masline.   Pentru covrigi: din aluatul crescut]]></description>
<pubDate>Sat, 27 May 2017 14:59:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6039/diverse-orez-la-aburi-in-stil-iranian-cu-ierburi-uscate</guid>
<title>Orez la aburi, in stil Iranian, cu ierburi uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6039/diverse-orez-la-aburi-in-stil-iranian-cu-ierburi-uscate</link>
<description><![CDATA[Spalati orezul cu un pumn de sare in prima apa pentru a elimina o mare cantitate de amidon; Aruncati apa si spalati-l apoi in alte doua ape fara sare de aceasta data; Puneti apa cu]]></description>
<pubDate>Sat, 27 May 2017 10:34:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3080/desert-orez-cu-cacao</guid>
<title>Orez cu Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/3080/desert-orez-cu-cacao</link>
<description><![CDATA[Se fierbe orezul cu laptele +apa cca 20 min sau depinde de orezul vostru.  Cind e gata fiert se adauga zaharul si cacao + untul. Se amesteca bine, se stinge focul si se lasa la]]></description>
<pubDate>Sat, 27 May 2017 08:25:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/490/desert-baigli-cu-mac-si-nuca</guid>
<title>Baigli cu mac si nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/490/desert-baigli-cu-mac-si-nuca</link>
<description><![CDATA[1) 50 grame zahar se fierb in 120 grame apa, se adauga 200 grame nuca macinata, lapte, iar dupa racire searomatizeaza cu scortisoara, coaja de lamaie+cateva picaturi de lamaie.]]></description>
<pubDate>Sat, 27 May 2017 06:02:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2786/desert-casuta-din-turta-dulce-ii</guid>
<title>Casuta din Turta Dulce II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2786/desert-casuta-din-turta-dulce-ii</link>
<description><![CDATA[Pregatire foii:   Cernem faina impreuna cu praful de copt, scortisoara si cuisoarele macinate si sarea.  Adaugam coaja rasa de lamaie, fructele deshidratate taiate cubulete si]]></description>
<pubDate>Sat, 27 May 2017 00:32:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3623/desert-crumble-cu-prune</guid>
<title>Crumble cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/3623/desert-crumble-cu-prune</link>
<description><![CDATA[Se spala prunele, se taie in jumatate si se scot samburii. Se aseaza in tava, eu am folosit o tava de silicon care nu necesita sa fie unsa, dar oricum e un desert unde prunele se]]></description>
<pubDate>Fri, 26 May 2017 21:36:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1027/carne-pizza-cu-piadine</guid>
<title>Pizza cu Piadine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1027/carne-pizza-cu-piadine</link>
<description><![CDATA[Facem aluatul, lasam sa creasca si facem piadinele cat mai subtiri pe care le coacem in tava antiaderenta sau la plita.  Le coacem potrivit (jumatate crud/jum copt).   Dupa ce s-au]]></description>
<pubDate>Fri, 26 May 2017 20:27:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1351/salate-salata-cu-cartofi-si-ton</guid>
<title>Salata cu Cartofi si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/1351/salate-salata-cu-cartofi-si-ton</link>
<description><![CDATA[Facem un dressing din 2 lg ulei masline, 6 lg otet mere si 1 1/4 lg mustar. Dressingul il facem in functie de gust, mie imi place mai acriso. Facem dressingul cat fierb cartofii ca]]></description>
<pubDate>Fri, 26 May 2017 18:33:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5877/paste-pizza-paste-cu-dovleac-si-linte</guid>
<title>Paste cu Dovleac si Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/5877/paste-pizza-paste-cu-dovleac-si-linte</link>
<description><![CDATA[Se pune apa la fiert cu putin ulei si vegeta, iar cand incepe sa dea in clocot se adauga pastele. Acestea se fierb pana se inmoaie si isi maresc usor volumul.   Lintea se pune si]]></description>
<pubDate>Fri, 26 May 2017 12:38:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3299/salate-millefoglie-sau-napoleon-de-vinete-in-stil-caprese</guid>
<title>Millefoglie sau Napoleon de Vinete in Stil `Caprese`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3299/salate-millefoglie-sau-napoleon-de-vinete-in-stil-caprese</link>
<description><![CDATA[Cu feliile de vinete unse cu ulei si sarate, prajite pe gratar sau in tigaia de teflon incepem sa construim &quot; turnurile&quot;.   o felie de vinata, una de rosie sarata, una de]]></description>
<pubDate>Fri, 26 May 2017 12:05:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2912/desert-prajitura-cu-mere-si-gem</guid>
<title>Prajitura cu Mere si Gem</title>
<link>https://rev.sorin.dok.twn.ro/retete/2912/desert-prajitura-cu-mere-si-gem</link>
<description><![CDATA[- se freaca spuma galbenusele cu zaharul si untul - se adauga putin lapte, putina faina in care ati amestecat deja praful de copt si tot asa pina se inglobeaza bine, fara cocoloase]]></description>
<pubDate>Fri, 26 May 2017 10:32:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1022/aperitive-crenvusti-carnaciori-de-bere-in-aluat-dospit</guid>
<title>Crenvusti, Carnaciori de Bere in Aluat Dospit</title>
<link>https://rev.sorin.dok.twn.ro/retete/1022/aperitive-crenvusti-carnaciori-de-bere-in-aluat-dospit</link>
<description><![CDATA[In cei 300 ml lapte caldut dizolvam 30 gr drojdie, 1 lingurita zahar, si 1/2 lingurita sare. Cartofii se fierb in apa cu sare apoi ii zdrobim si ii lasam la racit.   Intr-un vas]]></description>
<pubDate>Fri, 26 May 2017 07:49:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6496/desert-prajitura-cu-mere-si-budinca-de-vanilie</guid>
<title>Prajitura cu mere si budinca de vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6496/desert-prajitura-cu-mere-si-budinca-de-vanilie</link>
<description><![CDATA[Incepem cu merele: Spalam merele, le decojim si le trecem prin razatoarea cu ochiuri mari. Punem o tigaie pe foc, punem in ea untul, merele scurse de zeama si zaharul. Le lasam]]></description>
<pubDate>Fri, 26 May 2017 06:44:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6638/desert-prajitura-toamnei-cu-prune</guid>
<title>Prajitura toamnei cu Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/6638/desert-prajitura-toamnei-cu-prune</link>
<description><![CDATA[Untul, de la temperatura camerei, il mixam spuma cu zaharul.  Incorporam ouale, unul cate unul, apoi iaurtul, praful de copt si coaja rasa de lamaie.  Adaugam faina cernuta si]]></description>
<pubDate>Thu, 25 May 2017 22:22:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2309/ciorbe-supe-kapuztnica-sau-supa-de-varza</guid>
<title>Kapuztnica Sau Supa de Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/2309/ciorbe-supe-kapuztnica-sau-supa-de-varza</link>
<description><![CDATA[Coastele si carnatul se fier in 4 litri de apa. Dupa 10 minute de fierbere adaugati ciupercile (care au fost in prealabil lasate in apa sa se umfle un pic) si prunele (eu nu am]]></description>
<pubDate>Thu, 25 May 2017 21:29:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5255/desert-chec-cu-albusuri-reteta-cu-paharul</guid>
<title>Chec cu Albusuri (Reteta cu Paharul)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5255/desert-chec-cu-albusuri-reteta-cu-paharul</link>
<description><![CDATA[- am batut spuma albusurile la care am adaugat zaharul si am continuat cu mixerul pina s-a incorporat tot zaharul.  - am adaugat faina amestecind cu o lingura / paleta de sus in]]></description>
<pubDate>Thu, 25 May 2017 20:16:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/933/desert-mingiute-jucause</guid>
<title>Mingiute Jucause</title>
<link>https://rev.sorin.dok.twn.ro/retete/933/desert-mingiute-jucause</link>
<description><![CDATA[Mai intai si mai intai se pregateste un gris cu lapte mai vartos, in care adaugam bineinteles zaharul si coaja de portocale. Se lasa sa se raceasca.   Separat, intr un vas se]]></description>
<pubDate>Thu, 25 May 2017 09:00:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3532/diverse-piure-de-cartofi-altfel</guid>
<title>Piure de Cartofi (Altfel)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3532/diverse-piure-de-cartofi-altfel</link>
<description><![CDATA[Puneti la fiert, in lapte sarat (sau    lapte +    apa ori apa) si 2 linguri de ulei, cartofii curatati si taiati cubulete, la foc mediu, pentru aproximativ 20-30 min, pana cand se]]></description>
<pubDate>Thu, 25 May 2017 06:26:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/396/diverse-toba-de-casa-disznosajt</guid>
<title>Toba de casa - disznosajt</title>
<link>https://rev.sorin.dok.twn.ro/retete/396/diverse-toba-de-casa-disznosajt</link>
<description><![CDATA[Se fierbe capul, limba, inima si soricul in apa cu sare, piper boabe, usturoi 1 capatana.  Cand totul e fiert se scoate se lasa la racit,se curata limba si se taie totul in fasii]]></description>
<pubDate>Thu, 25 May 2017 02:41:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/378/carne-brassoi-apropecsenye-friptura-marunta-a-la-brasov</guid>
<title>Brassoi apropecsenye (Friptura marunta a la Brasov)</title>
<link>https://rev.sorin.dok.twn.ro/retete/378/carne-brassoi-apropecsenye-friptura-marunta-a-la-brasov</link>
<description><![CDATA[Carnea se taie cubulete mai marunte. Ceapa se taie solzisori, usturoiul se taie si el felii si se calesc pe 4 linguri de ulei. Se adauga si carnea si se prajeste pana albeste.   Se]]></description>
<pubDate>Wed, 24 May 2017 20:58:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6616/desert-prajitura-cu-branza-si-jeleu-de-capsuni</guid>
<title>Prajitura cu branza si jeleu de capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6616/desert-prajitura-cu-branza-si-jeleu-de-capsuni</link>
<description><![CDATA[Blaturile:  Luam 3 oua, le separam, mixam galbenusurile cu zaharul, un plic de zahar vanilat, 3 linguri faina si 1 lingurita praf de copt. Albusurile le mixam spuma cu un praf de]]></description>
<pubDate>Wed, 24 May 2017 18:47:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1716/desert-trifle-cu-capsuni</guid>
<title>Trifle cu Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/1716/desert-trifle-cu-capsuni</link>
<description><![CDATA[Se spala capsunile si se taie bucatele. Se taie in doua piscotul, se insiropeaza in lichior, se aseaza pe fundul paharului. Se poate prepara si intr-un castronel. Deasupra se pun]]></description>
<pubDate>Wed, 24 May 2017 04:39:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6137/desert-rulada-cu-crema-de-cacao</guid>
<title>Rulada cu crema de cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/6137/desert-rulada-cu-crema-de-cacao</link>
<description><![CDATA[Blat: Albusurile se bat spuma cu praful de sare. Adaugam zaharul treptat si mixam pana obtinem o bezea lucioasa. Galbenusurile se freaca cu uleiul, se adauga esentele si coaja de]]></description>
<pubDate>Wed, 24 May 2017 04:01:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1637/diverse-limba-de-porc-cu-smantana</guid>
<title>Limba de Porc cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1637/diverse-limba-de-porc-cu-smantana</link>
<description><![CDATA[Se pun la fiert limbile in apa cu sare, iar dupa ce s-au fiert se curata de pielita alba.   Separat, se topeste untul, in care se caleste ceapa taiata marunt. Dupa ce s-a rumenit]]></description>
<pubDate>Tue, 23 May 2017 21:42:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6179/diverse-sarmale-in-foi-de-varza-acra</guid>
<title>sarmale in foi de varza acra</title>
<link>https://rev.sorin.dok.twn.ro/retete/6179/diverse-sarmale-in-foi-de-varza-acra</link>
<description><![CDATA[Eu prefer de fiecare daca cand fac mancare cu carne tocata sa o cumpar eu si sa o toc acasa, asa sunt sigura ce pun in farfurie. Asa ca am cuparat un piept de pui si 400 gr de]]></description>
<pubDate>Tue, 23 May 2017 21:29:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3218/diverse-mamaliga-de-cartofi-italiana-si-ragu-cu-mazare-si-speck</guid>
<title>Mamaliga de Cartofi (italiana) si Ragu' cu Mazare si Speck</title>
<link>https://rev.sorin.dok.twn.ro/retete/3218/diverse-mamaliga-de-cartofi-italiana-si-ragu-cu-mazare-si-speck</link>
<description><![CDATA[Mamaliga de cartofi  instrumente necesare pt mamaliga:  - oala de tuci - lingura de lemn cu coada lunga sau facaletul de mamaliga, cel micutz si dragutz care mie imi lipseste]]></description>
<pubDate>Tue, 23 May 2017 20:02:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5418/desert-cremes</guid>
<title>Cremes</title>
<link>https://rev.sorin.dok.twn.ro/retete/5418/desert-cremes</link>
<description><![CDATA[- Se decongeleaza aluatul si se imparte in doua parti egale. Una dintre bucatile de aluat se taie la randul ei in 8 bucati egale de forma patrata.  - Se tapeteaza o tava cu hartie]]></description>
<pubDate>Tue, 23 May 2017 11:01:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2043/sosuri-sos-picant-din-rosii-pentru-legume-sotate</guid>
<title>Sos Picant Din Rosii Pentru Legume Sotate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2043/sosuri-sos-picant-din-rosii-pentru-legume-sotate</link>
<description><![CDATA[Taiati cubulete rosiile oparite si curatate de pielita. Caliti-le in putin ulei incins, amestecand mereu, pana se ingroasa.   Spre sfarsit, adaugati patrunjelul verde, tocat]]></description>
<pubDate>Tue, 23 May 2017 06:05:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5997/salate-baba-ganoush</guid>
<title>Baba Ganoush</title>
<link>https://rev.sorin.dok.twn.ro/retete/5997/salate-baba-ganoush</link>
<description><![CDATA[Tocam vinetele pentru salata, adaugam cate un pic uleiul si se amesteca pana se albesc.   Radem pe razatoarea mica ceapa si usturoiul, amestecam cu tahina.   Amestecam totul cu]]></description>
<pubDate>Tue, 23 May 2017 03:06:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6064/salate-salata-din-piept-de-pui-cu-cartofi-si-maioneza</guid>
<title>Salata din piept de pui cu cartofi si maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6064/salate-salata-din-piept-de-pui-cu-cartofi-si-maioneza</link>
<description><![CDATA[Pieptul de pui l-am spalat si l-am pus la fiert in apa cu un praf de sare. Cand s-a fiert si s-a racit, l-am taiat cubulete. Cartofii curatati si spalati i-am taiat cubulete si]]></description>
<pubDate>Mon, 22 May 2017 20:38:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4925/peste-pastrav-cu-mazare-si-sos-cu-vin-alb</guid>
<title>Pastrav cu Mazare si Sos cu Vin Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/4925/peste-pastrav-cu-mazare-si-sos-cu-vin-alb</link>
<description><![CDATA[Intr-o cratita caliti in unt la foc mic ceapa cu sarea aproximativ 10 minute. Puneti faina si dupa 1-2 minute turnati vinul. Cand acesta este absorbit turnati laptele. Cu telul]]></description>
<pubDate>Mon, 22 May 2017 14:06:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5064/salate-bistecca-salad-in-felul-meu</guid>
<title>Bistecca Salad (In Felul Meu)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5064/salate-bistecca-salad-in-felul-meu</link>
<description><![CDATA[Pregatiti sosul: amestecati iaurtul (smintina sau buttermilk) cu gorgonzola, usturoi, sare si piper. Eu am amestecat pina cind a devenit crema. Puteti insa, asa am vazut in pozele]]></description>
<pubDate>Mon, 22 May 2017 13:34:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2195/carne-sunca-la-cuptor</guid>
<title>Sunca la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/2195/carne-sunca-la-cuptor</link>
<description><![CDATA[Se ia sunca, se spala bine in apa calduta. Se pune cu taietura in jos pe un blat de lucru si cu ajutorul unui cutit tare bine ascutit se fac cateva taieturi circulare in piele si]]></description>
<pubDate>Mon, 22 May 2017 09:55:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/137/diverse-lasagna-cu-varza-si-cartofi</guid>
<title>Lasagna cu varza si cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/137/diverse-lasagna-cu-varza-si-cartofi</link>
<description><![CDATA[Se face un aluat din faina, malai, uale batute si un praf de sare. Se intind foi subtiri si nu neaparat mari ci sub forma de &quot;servetele &quot; ca pt lasagna .  Eu am pus in foile pe]]></description>
<pubDate>Mon, 22 May 2017 06:54:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4291/sosuri-relish-verde</guid>
<title>Relish Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/4291/sosuri-relish-verde</link>
<description><![CDATA[Puneti toate ingredientele, in afara de apa, intr-un blender (sau treceti-le prin masina de tocat carne) si pasati-le bine pana au o consistenta de piure.   La nevoie, adaugati]]></description>
<pubDate>Sun, 21 May 2017 11:31:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5349/desert-mancare-de-gutui</guid>
<title>Mancare de Gutui</title>
<link>https://rev.sorin.dok.twn.ro/retete/5349/desert-mancare-de-gutui</link>
<description><![CDATA[Gutuile se spala de puf cu apa si cu un burete abraziv. Dupa care se taie felii potrivite, nici prea mari, nici prea mici. Acestea se pun in uleiul incins si se prajesc pana ce se]]></description>
<pubDate>Sun, 21 May 2017 02:46:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5210/desert-prajitura-cu-nuci-caramelizate</guid>
<title>Prajitura cu Nuci Caramelizate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5210/desert-prajitura-cu-nuci-caramelizate</link>
<description><![CDATA[Tapetati cu hartie de copt o tava de forma dreptunghiulara. Asezati piscoturile una langa alta, pe doua siruri si lasati in asteptare. Asezati jumatatile de nuca, in grupuri de]]></description>
<pubDate>Sat, 20 May 2017 21:34:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1101/salate-falafel</guid>
<title>Falafel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1101/salate-falafel</link>
<description><![CDATA[Se pune nautul in apa, cu bicarbonat, la inmuiat, pentru 14-16 ore. Nautul trebuie sa se fragezeasca, intrucat nu va fi fiert deloc.   Se spala nautul, se scurge de apa, si se baga]]></description>
<pubDate>Sat, 20 May 2017 17:01:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2357/aperitive-bagheta-umpluta</guid>
<title>Bagheta Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/2357/aperitive-bagheta-umpluta</link>
<description><![CDATA[Scoatem miezul baghetei si il sfaramam.   Pasam ouale cu o furculita. Adaugam crema de branza, branza topita, mustarul si maslinele. Potrivim de sare si de piper, apoi umplem golul]]></description>
<pubDate>Sat, 20 May 2017 15:30:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2307/diverse-gratin</guid>
<title>Gratin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2307/diverse-gratin</link>
<description><![CDATA[Spalati, curatati si feliati cartofii.  Puneti-i la fiert, 10 min, in apa usor sarata, scurgeti-i si lasati-i la racit.   Daca folositi broccoli proaspata, spalati-l, desfaceti-l]]></description>
<pubDate>Sat, 20 May 2017 12:11:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6126/desert-cornuri-pufoase-cu-rahat</guid>
<title>Cornuri pufoase cu rahat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6126/desert-cornuri-pufoase-cu-rahat</link>
<description><![CDATA[Pufoase si delicioase :)   Intr-o craticioara incalzim putin laptele (maxim 35 de grade)il luam de pe foc si adaugam drojdia in el sa se dizolve. Cernem faina intr-un castron,]]></description>
<pubDate>Sat, 20 May 2017 09:59:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4979/diverse-aripi-de-pui-fierte-in-coca-cola-kele-jichi</guid>
<title>Aripi de Pui Fierte in Coca-Cola (Kele Jichi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4979/diverse-aripi-de-pui-fierte-in-coca-cola-kele-jichi</link>
<description><![CDATA[1. Spalam bine aripile de pui. Turnam intr-o oala o cantitate potrivita de apa rece in care introducem aripile si le punem la fiert. Cand apa da in clocot, le mai tinem la fiert]]></description>
<pubDate>Sat, 20 May 2017 07:46:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/742/ciorbe-supe-ciorba-cu-perisoare-din-peste</guid>
<title>Ciorba cu Perisoare din Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/742/ciorbe-supe-ciorba-cu-perisoare-din-peste</link>
<description><![CDATA[Se pun la fiert 3 litri de apa cu cateva picaturi de ulei. Se toaca legumele si se pun la fiert.   Preparare Perisoare:  Se da prin masina fileul de peste, se amesteca cu un ou,]]></description>
<pubDate>Sat, 20 May 2017 06:12:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2497/diverse-pachetele-de-carne-cu-ciuperci</guid>
<title>Pachetele de Carne cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2497/diverse-pachetele-de-carne-cu-ciuperci</link>
<description><![CDATA[Se taie ceapa marunt si se caleste in ulei. Ciupercile se taie feliute subtiri si se pun peste ceapa, lasandu-se aproximativ 5 minute pe foc. Dupa ce am oprit focul de la ciuperci]]></description>
<pubDate>Fri, 19 May 2017 23:38:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3514/aperitive-castraveti-si-rosii-umplute</guid>
<title>Castraveti si Rosii Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3514/aperitive-castraveti-si-rosii-umplute</link>
<description><![CDATA[Pentru inceput se taie castravetii in bucatele potrivite aproximativ de 7-8 cm. Se scot semintele din acestia doar pe o parte cu o lingurita, lasand celalalt capat intreg pentru a]]></description>
<pubDate>Fri, 19 May 2017 06:54:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5245/desert-biscuiti-cu-lamaie</guid>
<title>Biscuiti cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/5245/desert-biscuiti-cu-lamaie</link>
<description><![CDATA[Se bate untul cu zaharul pana devine o crema, dupa care se adauga oul si se amesteca bine. Se pun coaja si sucul de lamaie si la urma faina cu praful de copt.   Se framanta bine.]]></description>
<pubDate>Thu, 18 May 2017 21:33:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2178/ciorbe-supe-ciorba-de-vacuta-cu-smantana</guid>
<title>Ciorba de Vacuta cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/2178/ciorbe-supe-ciorba-de-vacuta-cu-smantana</link>
<description><![CDATA[Carnea de vita se lasa in apa rece de seara pana dimineata. Aceasta se taie cubulete mici cu diametru de 1-2 cm si se pune in apa la fiert. Intre timp se toaca legumele cubulete si]]></description>
<pubDate>Thu, 18 May 2017 18:10:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4997/desert-eclere-cu-crema-de-vanilie</guid>
<title>Eclere cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4997/desert-eclere-cu-crema-de-vanilie</link>
<description><![CDATA[Aluat:  Puneti intr-un vas, pe foc: untul, zaharul, sarea si apa. Cand incepe sa fiarba, indepartati-l de pe foc.   Cu ajutorul unei linguri de lemn amestecati repede faina. Puneti]]></description>
<pubDate>Thu, 18 May 2017 15:42:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5433/ciorbe-supe-hribovica-sau-supa-de-ciuperci-uscate</guid>
<title>Hribovica Sau Supa de Ciuperci Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5433/ciorbe-supe-hribovica-sau-supa-de-ciuperci-uscate</link>
<description><![CDATA[Ciupercile se lasa in apa 20 de minute. Apoi se pun la fiert impreuna cu condimentele si foile de dafin. Se fierb jumatate de ora. Apoi se curata cartofii, se taie cuburi si se]]></description>
<pubDate>Wed, 17 May 2017 23:15:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2740/ciorbe-supe-ciorba-de-praz</guid>
<title>Ciorba de Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/2740/ciorbe-supe-ciorba-de-praz</link>
<description><![CDATA[Se taie morcovii, radacina de patrunjel, radacina de telina, ardeii si ceapa cubulete si sa inabuse in 2-3 linguri de ulei si putina vegeta.   Cand acestea s-au inmuiat se adauga 2]]></description>
<pubDate>Wed, 17 May 2017 19:17:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6651/desert-prajitura-cu-jeleu-de-fructe</guid>
<title>Prajitura cu jeleu de fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6651/desert-prajitura-cu-jeleu-de-fructe</link>
<description><![CDATA[Se amesteca bine biscuitii cu miezul de nuca si margarina topita apoi se intinde intr-un strat uniform,bine presat cu o lingura,in forma cu margine detasabila. Se mixeaza bine]]></description>
<pubDate>Wed, 17 May 2017 14:03:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1754/muraturi-compot-de-visine</guid>
<title>Compot de Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1754/muraturi-compot-de-visine</link>
<description><![CDATA[In borcane se pune visinele care au fost in prealabil spalate. Cantitatea de visine trebuie sa fie cam pana la jumatatea borcanului.   Peste ele punem zahar in felul urmator: La]]></description>
<pubDate>Wed, 17 May 2017 13:14:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/801/carne-friptura-braziliana</guid>
<title>Friptura Braziliana</title>
<link>https://rev.sorin.dok.twn.ro/retete/801/carne-friptura-braziliana</link>
<description><![CDATA[In prima faza pregatim baitul in care vom tine carnea macar 1 ora (bine ar fi daca am avea posibilitatea de a o lasa de pe o zi pe alta). Intr-un vas stoarcem zeama de la lamaie,]]></description>
<pubDate>Wed, 17 May 2017 12:13:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4760/desert-tarta-cu-mere-si-sos</guid>
<title>Tarta cu Mere si Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/4760/desert-tarta-cu-mere-si-sos</link>
<description><![CDATA[Ungeti cu unt si tapetati cu faina o forma rotunda si inalta cu diametrul de 20 cm.   Aluat Cerneti faina impreuna cu praful de copt intr-un bol. Adaugati sarea, zaharul, zaharul]]></description>
<pubDate>Wed, 17 May 2017 11:10:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/141/desert-rulouri-cu-nuca</guid>
<title>Rulouri cu nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/141/desert-rulouri-cu-nuca</link>
<description><![CDATA[Se amesteca faina cu cele 6 galbenusuri, 60g zahar, 400ml lapte, drojdia si un praf de sare. Se framanta aluatul bine si se lasa la crescut 35-40 min.   Dupa ce a crescut se]]></description>
<pubDate>Wed, 17 May 2017 06:09:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1552/carne-pulpa-de-curcan-umpluta</guid>
<title>Pulpa de Curcan Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1552/carne-pulpa-de-curcan-umpluta</link>
<description><![CDATA[In pulpele de curcan dezosate se pun ficateii prajiti, ciupercile taiate, frunze de patrunjel verde, iar deasupra se presara vegeta, piper si boia.   Se coase pe margine fiecare]]></description>
<pubDate>Wed, 17 May 2017 04:45:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4577/paste-pizza-pasta-fresca</guid>
<title>Pasta Fresca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4577/paste-pizza-pasta-fresca</link>
<description><![CDATA[Pastele - rapid si usor de pregatit, si chiar economice.  Preparate pur si simplu cu unt sau branza sau cu sosuri mai elaborate, pastele sunt potrivite pentru orice ocazie.]]></description>
<pubDate>Wed, 17 May 2017 04:40:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1878/ciorbe-supe-supa-de-gulii</guid>
<title>Supa de Gulii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1878/ciorbe-supe-supa-de-gulii</link>
<description><![CDATA[Eu am avut un pui pe care l-am impartit pentru friptura, snitele si supa. Deci am impartit puiul, am desosat pieptul, l-am pus deoparte. Pulpele si aripile le-am facut friptura,]]></description>
<pubDate>Wed, 17 May 2017 02:35:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/342/aperitive-pate-de-casa</guid>
<title>Pate de casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/342/aperitive-pate-de-casa</link>
<description><![CDATA[Se pune ceapa la calit, dupa 2 minute se adauga si usturoiul si se lasat cat sa se aureasca, apoi se adauga ficateii, cimbrul, sarea si piperul, si se gatesc la foc potrivit timp]]></description>
<pubDate>Tue, 16 May 2017 21:44:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1779/desert-reteta-de-preparare-a-papanasilor</guid>
<title>Reteta de preparare a papanasilor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1779/desert-reteta-de-preparare-a-papanasilor</link>
<description><![CDATA[Amestecam branza cu galbenusurile zaharul, sarea, coaja de lamaie optional si cam 180 g faina si bicarbonatul. Framantam bine, apoi adaugam albusurile batute spuma, amestecam si la]]></description>
<pubDate>Tue, 16 May 2017 19:50:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3559/desert-cozonac-cu-nuca-pufos-si-aromat</guid>
<title>Cozonac cu Nuca, Pufos si Aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3559/desert-cozonac-cu-nuca-pufos-si-aromat</link>
<description><![CDATA[Aluat:  Opariti intr-un castron 100 g faina cu 200 ml lapte clocotit si amestecati repede si energic pana se desfac toate cocoloasele, apoi rasfirati putin compozitia sa se]]></description>
<pubDate>Tue, 16 May 2017 18:02:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6193/desert-tarta-cu-branza-si-stafide</guid>
<title>Tarta cu branza si stafide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6193/desert-tarta-cu-branza-si-stafide</link>
<description><![CDATA[Aluatul: Intr-un bol punem untul rece taiat cubulete, oul, zaharul si le amestecam cu mana. Adaugam coaja rasa de portocala, praful de sare, praul de copt si faina in ploaie.]]></description>
<pubDate>Tue, 16 May 2017 11:32:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/173/diverse-pastitio</guid>
<title>Pastitio</title>
<link>https://rev.sorin.dok.twn.ro/retete/173/diverse-pastitio</link>
<description><![CDATA[Se prajeste un pic carnea tocata, intr-o tigaie, amestecand mereu cu o ligura de lemn, pana se schimba culoarea, adaugati ceapa si amestecati.   Stingeti cu vinul lasati 1 min. sa]]></description>
<pubDate>Tue, 16 May 2017 08:38:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2446/peste-crocant-de-peste</guid>
<title>Crocant de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/2446/peste-crocant-de-peste</link>
<description><![CDATA[Se cantaresc ingredientele, se combina faina cu sarea si aromele uscate, se spala pestele, se taie bucati mici, cat intra odata in gura. Se usuca pestele in servetel absorbant. Se]]></description>
<pubDate>Tue, 16 May 2017 06:03:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4180/diverse-rondele-de-cartofi</guid>
<title>Rondele de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4180/diverse-rondele-de-cartofi</link>
<description><![CDATA[- Cartofii se spala si se fierb in apa cu sare (cartofii nu trebuie fierti mult timp incat sa se zdrobeasca - intr-un timp de lucru ulterior vor fi feliati si pusi in cuptor timp]]></description>
<pubDate>Tue, 16 May 2017 02:07:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5868/carne-rulouri-cu-umplutura-de-mere-si-nuca</guid>
<title>Rulouri cu Umplutura de Mere si Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5868/carne-rulouri-cu-umplutura-de-mere-si-nuca</link>
<description><![CDATA[Lasati la dezghetat aluatul foietaj.   Intre timp, amestecati merele cu zaharul, nuca si scortisoara.   Taiati aluatul foietaj in dreptunghiuri de marime potrivita.   Puneti cate 1]]></description>
<pubDate>Mon, 15 May 2017 23:49:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1786/diverse-pui-cu-ciuperci-si-vin-marsala</guid>
<title>Pui cu Ciuperci si Vin Marsala</title>
<link>https://rev.sorin.dok.twn.ro/retete/1786/diverse-pui-cu-ciuperci-si-vin-marsala</link>
<description><![CDATA[Pieptul de pui se spala, se sterge bine de apa, se sareaza si se pipereaza. Aici eu, pentru ca am folosit pulpe de pui, le-am dezosat si le-am pus deoparte pentru supica de fasole]]></description>
<pubDate>Mon, 15 May 2017 19:16:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1341/bauturi-lichior-de-oua</guid>
<title>Lichior de oua</title>
<link>https://rev.sorin.dok.twn.ro/retete/1341/bauturi-lichior-de-oua</link>
<description><![CDATA[Galbenusurile se freaca bine cu zaharul,se adauga plicurile cu zahar vanilat, laptele fiert si racit si se amesteca bine pana se topeste tot zaharul.Dupa aceea se adauga alcoolul]]></description>
<pubDate>Mon, 15 May 2017 17:06:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5849/diverse-gratin-cu-ciuperci-pleurotus</guid>
<title>Gratin cu Ciuperci Pleurotus</title>
<link>https://rev.sorin.dok.twn.ro/retete/5849/diverse-gratin-cu-ciuperci-pleurotus</link>
<description><![CDATA[Feliati ciupercile curatate.  Puneti-le intr-un vas termorezistent uns cu unt / ulei.  Condimentati cu sare si piper, dupa gust.  Radeti deasupra 150 g de cascaval.  Separat,]]></description>
<pubDate>Mon, 15 May 2017 16:38:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2331/ciorbe-supe-ciorba-vanatorului</guid>
<title>Ciorba Vanatorului</title>
<link>https://rev.sorin.dok.twn.ro/retete/2331/ciorbe-supe-ciorba-vanatorului</link>
<description><![CDATA[* Amestecul de verdeturi.  Punem oasele de mistret dupa ce le-am spalat bine, in 5 l apa rece intr-o oala pe foc si adaugam 2 linguri sare. Lasam sa fiarba la foc mic si intre timp]]></description>
<pubDate>Mon, 15 May 2017 13:12:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4469/sosuri-caesar-dressing</guid>
<title>Caesar Dressing</title>
<link>https://rev.sorin.dok.twn.ro/retete/4469/sosuri-caesar-dressing</link>
<description><![CDATA[Puneti intr-un blender toate ingredientele in afara de uleiul de masline. Pulsati pana cand ingredientele sunt maruntite fin. Adaugati treptat uleiul si asezonati dupa plac (tineti]]></description>
<pubDate>Mon, 15 May 2017 10:49:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4669/desert-prajitura-cu-iaurt</guid>
<title>Prajitura cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/4669/desert-prajitura-cu-iaurt</link>
<description><![CDATA[Pentru blat:  - Se amesteca faina proaspat cernuta cu praful de copt.  - Se incalzeste cuptorul la 180 grade c.  - Se mixeaza intr-un bol (la viteza mica) iaurtul, uleiul si]]></description>
<pubDate>Mon, 15 May 2017 10:43:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6752/ciorbe-supe-ciorba-de-salata-verde</guid>
<title>Ciorba de Salata Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/6752/ciorbe-supe-ciorba-de-salata-verde</link>
<description><![CDATA[Salata se spala bine si se pune in apa clocotita cu putina sare pentru 2-3 minute. Se scurge bine, se taie mai marunt si se pune intr-o oala cu 4 litri de apa sa fiarba, impreuna]]></description>
<pubDate>Mon, 15 May 2017 05:23:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/788/diverse-chiftelute-in-sos-bechamel</guid>
<title>Chiftelute In Sos Bechamel</title>
<link>https://rev.sorin.dok.twn.ro/retete/788/diverse-chiftelute-in-sos-bechamel</link>
<description><![CDATA[Ceapa se taie felii si se caleste pe 2 linguri de ulei. Cartofii(cruzi) curatati impreuna cu ceapa calita se da prin masina de tocat carne si se adauga la carne. Punem cele 2 oua]]></description>
<pubDate>Mon, 15 May 2017 05:01:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3676/desert-ciocolata-cu-cafea-la-pahar</guid>
<title>Ciocolata cu Cafea la Pahar</title>
<link>https://rev.sorin.dok.twn.ro/retete/3676/desert-ciocolata-cu-cafea-la-pahar</link>
<description><![CDATA[Ciocolata se topeste pe foc in cafea, se adauga galbenusurile de la ou, zaharul vanilat si untul si se amesteca bine pana devine o crema.   Albusurile se bat spuma. Zaharul cu apa]]></description>
<pubDate>Sun, 14 May 2017 16:13:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5713/carne-mini-tarte-cu-loboda</guid>
<title>Mini Tarte cu Loboda</title>
<link>https://rev.sorin.dok.twn.ro/retete/5713/carne-mini-tarte-cu-loboda</link>
<description><![CDATA[Se spala si se curata de invelisul exterior ceapa verde, frunzele de loboda, mararul si leusteanul se spala. Loboda se ruleaza dupa care se taie fideluta, mararul si leusteanul se]]></description>
<pubDate>Sun, 14 May 2017 13:25:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6711/ciorbe-supe-ciorba-de-porc-cu-dovlecei-si-ciuperci</guid>
<title>Ciorba de Porc cu Dovlecei si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6711/ciorbe-supe-ciorba-de-porc-cu-dovlecei-si-ciuperci</link>
<description><![CDATA[Carnea de porc se taie cuburi si se pune la fiert in oala de ciorba.   Dupa aproximativ 30 minute taiem ceapa marunt, morcovii rondele, iar ardeiul kapia cuburi si le punem la]]></description>
<pubDate>Sun, 14 May 2017 10:08:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4674/desert-cake-pops</guid>
<title>Cake Pops</title>
<link>https://rev.sorin.dok.twn.ro/retete/4674/desert-cake-pops</link>
<description><![CDATA[- Se pregatesc ingredientele necesare. Blatul de tort se pune intr-un bol si se marunteste foarte bine cu degetele (daca folositi resturi de blat, trebuie sa indepartati portiunile]]></description>
<pubDate>Sun, 14 May 2017 05:32:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1838/carne-paine-cu-schinduf-egipteana</guid>
<title>Paine cu Schinduf, Egipteana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1838/carne-paine-cu-schinduf-egipteana</link>
<description><![CDATA[Cerneti faina cu sare pe masa de lucru sau intr-un vas. Faceti la mijloc o gropita, adaugati semintele de schinduf, rasnite cu masina de macinat electrica si cateva linguri de apa.]]></description>
<pubDate>Sun, 14 May 2017 01:13:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6208/diverse-ciorba-de-porc-dreasa-cu-smantana-si-tarhon</guid>
<title>Ciorba de Porc Dreasa cu Smantana si Tarhon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6208/diverse-ciorba-de-porc-dreasa-cu-smantana-si-tarhon</link>
<description><![CDATA[Se spala carnea de porc, se pune in putina apa pentru a se da o data in clocot, se arunca apa dupa primul clocot se spala carnea si se pune la fiert intr-o oala incapatoare din nou]]></description>
<pubDate>Sat, 13 May 2017 14:02:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2955/aperitive-unt-de-casa-si-unt-cu-rosmarin</guid>
<title>Unt de Casa si Unt cu Rosmarin</title>
<link>https://rev.sorin.dok.twn.ro/retete/2955/aperitive-unt-de-casa-si-unt-cu-rosmarin</link>
<description><![CDATA[Azi a fost o zi foarte incarcata pentru mine ... am hotarat sa fac ceva unt aromat pentru chiflele paine pregatite pentru un burgher vegetal ... a iesit untul dar nu burgherul ...]]></description>
<pubDate>Sat, 13 May 2017 12:45:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5821/desert-tort-mascota</guid>
<title>Tort Mascota</title>
<link>https://rev.sorin.dok.twn.ro/retete/5821/desert-tort-mascota</link>
<description><![CDATA[Blat: Topiti pe baie de aburi untul impreuna cu ciocolata.  Adaugati zaharul si lasati la bain-marie pana ce zaharul este topit, amestecand mereu.  Luati vasul de pe aburi si]]></description>
<pubDate>Sat, 13 May 2017 10:55:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3876/diverse-piept-de-pui-cu-sos-din-crema-de-branza</guid>
<title>Piept de Pui cu Sos din Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3876/diverse-piept-de-pui-cu-sos-din-crema-de-branza</link>
<description><![CDATA[Spalati pieptul de pui, indepartati pielea, dezosati, taiati fiecare in 4 bucati si condimentati cu sare, piper, dupa gust, pe ambele fete.   Intr-un bol amestecati faina, un praf]]></description>
<pubDate>Sat, 13 May 2017 09:59:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/306/diverse-orez-cu-morcovi</guid>
<title>Orez cu morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/306/diverse-orez-cu-morcovi</link>
<description><![CDATA[morcovii rasi se calesc impreuna cu orezul in ulei sau unt si un praf de sae, se adauga supa incet incet si de cite ori scade lichidul ... se fierbe cca 17 min acum depinde dfe]]></description>
<pubDate>Sat, 13 May 2017 08:28:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3535/diverse-coaste-de-vaca-la-cuptor-braised-short-ribs</guid>
<title>Coaste de Vaca la Cuptor (braised Short Ribs)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3535/diverse-coaste-de-vaca-la-cuptor-braised-short-ribs</link>
<description><![CDATA[Se sareaza, pipereaza coastele de vaca si de tavalesc prin faina, se scutura usor de excesul da faina si se prajesc pe rind in 3-4 linguri de ulei de masline pe ambele parti, circa]]></description>
<pubDate>Sat, 13 May 2017 04:16:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3658/diverse-crema-de-ciuperci</guid>
<title>Crema de Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3658/diverse-crema-de-ciuperci</link>
<description><![CDATA[Puneti la fiert, in 2 l de apa, ciupercile, ceapa, morcovul, cartofii, frunzele de dafin, sare si piper, dupa gust, pana cand ciupercile sunt facute. Scurgeti apa si pastrati putin]]></description>
<pubDate>Fri, 12 May 2017 16:34:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2404/desert-trufe</guid>
<title>Trufe</title>
<link>https://rev.sorin.dok.twn.ro/retete/2404/desert-trufe</link>
<description><![CDATA[Topim pe aburi ciocolata impreuna cu margarina si apa, amestecand cotinuu pana se formeaza o masa uniforma. Dupa ce s-a racit o introducem in congelator cam 30 min pana se]]></description>
<pubDate>Fri, 12 May 2017 08:30:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/937/muraturi-ketchup</guid>
<title>Ketchup</title>
<link>https://rev.sorin.dok.twn.ro/retete/937/muraturi-ketchup</link>
<description><![CDATA[Rosiile se taie in patru, iar apoi se storc, pentru a indeparta coaja si samburii. In continuare, tocam cu blenderul ceapa, gogosarii si telina, si le punem peste sucul de rosii.]]></description>
<pubDate>Fri, 12 May 2017 03:52:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4509/desert-prajitura-in-sos-de-ciocolata</guid>
<title>Prajitura in Sos de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4509/desert-prajitura-in-sos-de-ciocolata</link>
<description><![CDATA[- Se separa cu grija albusurile de galbenusuri. Albusurile se mixeaza pana se obtine spuma. Se adauga treptat zaharul si se mixeaza in continuare pana ce acesta se topeste complet.]]></description>
<pubDate>Fri, 12 May 2017 01:49:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5402/salate-orez-salbatic-cu-telina-morcovi-si-ardei-rosii</guid>
<title>Orez Salbatic cu Telina, Morcovi si Ardei Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5402/salate-orez-salbatic-cu-telina-morcovi-si-ardei-rosii</link>
<description><![CDATA[Caliti in putin ulei si cateva linguri de apa, intai ceapa verde, apoi adaugati morcovii, telina, ardeiul si ciupercile. Dunstuiti, doar pana ce legumele incep sa se inmoaie.]]></description>
<pubDate>Thu, 11 May 2017 20:37:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3123/carne-paine-dulce-aluat-de-batoane</guid>
<title>Paine dulce (aluat de batoane)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3123/carne-paine-dulce-aluat-de-batoane</link>
<description><![CDATA[Amestecam faina cu drojdia lichida cu zaharul, oul batut si lichidul (apa, lapte) + sarea. Framintam bine si incepem sa adaugam uleiul putin cite putin in timp ce framintam, lasam]]></description>
<pubDate>Thu, 11 May 2017 17:09:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4758/carne-paine-pentru-micul-dejun-ceaiul-de-la-ora-5</guid>
<title>Paine pentru Micul Dejun/ceaiul de la Ora 5</title>
<link>https://rev.sorin.dok.twn.ro/retete/4758/carne-paine-pentru-micul-dejun-ceaiul-de-la-ora-5</link>
<description><![CDATA[Intr-un vas se pune circa125 ml apa si se presara drojdia deasupra, se lasa 5 minute apoi se amesteca pentru a o dizolva. Faina se amesteca cu sarea, intr-un vas mai mare. Se face]]></description>
<pubDate>Thu, 11 May 2017 14:52:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6626/desert-tort-padurea-neagra</guid>
<title>Tort Padurea Neagra</title>
<link>https://rev.sorin.dok.twn.ro/retete/6626/desert-tort-padurea-neagra</link>
<description><![CDATA[Blatul: Puteti coace tot blatul, insa eu am ales sa fac foile separat. Doua oua le mixam spuma cu 3 linguri de zahar. Adaugam o lingurita praf de copt, o lingurita zahar pudra cu]]></description>
<pubDate>Thu, 11 May 2017 08:11:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1924/desert-clatite-cu-bere</guid>
<title>Clatite cu Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1924/desert-clatite-cu-bere</link>
<description><![CDATA[Untul il topim. Intr-un vas punem faina, zaharul, cele 3 oua, praful de sare si untul topit si amestecam pana obtinem un aluat omogen si subtire. Acoperim vasul si il lasam la rece]]></description>
<pubDate>Thu, 11 May 2017 04:53:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1067/salate-crema-de-spanac</guid>
<title>Crema de Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1067/salate-crema-de-spanac</link>
<description><![CDATA[Calim ceapa in unt pentru 2-3 minute; separat amestecam laptele cu faina, spanacul fiert si mexat bine.   Adaugam apoi zeama de la spanac cam un pahar si amestecam bine. Adaugam]]></description>
<pubDate>Thu, 11 May 2017 00:58:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3997/paste-pizza-garganelli-paste-cu-ciuperci</guid>
<title>Garganelli (paste) cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3997/paste-pizza-garganelli-paste-cu-ciuperci</link>
<description><![CDATA[Se curatat ciupercile si se taie in 4 pe lungime apoi le punem in cratita cu untul, sarea si catelul de usturoi intreg. Inabusim ciupercile si cine vrea poate sa stropeasca cu]]></description>
<pubDate>Wed, 10 May 2017 20:20:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6196/desert-prajitura-cu-crema-de-vanilie-si-frisca</guid>
<title>Prajitura cu crema de vanilie si frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6196/desert-prajitura-cu-crema-de-vanilie-si-frisca</link>
<description><![CDATA[Foile de blat: Galbenusurile le batem spuma cu zaharul pana se albesc. Adaugam uleiul, apoi apa, faina, praful de copt, cacaoa si esenta. Amestecam bine. Albusurile le punem]]></description>
<pubDate>Wed, 10 May 2017 14:19:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/962/salate-salata-mixta</guid>
<title>Salata Mixta</title>
<link>https://rev.sorin.dok.twn.ro/retete/962/salate-salata-mixta</link>
<description><![CDATA[Se spala bine salata, se taie marunt, apoi ouale, branza, ridichile, se pune tonul, rosiile sarea si uleiul.]]></description>
<pubDate>Wed, 10 May 2017 08:50:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/578/paste-pizza-spaghete-cu-pesmet-rosii-uscate-si-hamsii</guid>
<title>Spaghete Cu Pesmet, Rosii Uscate Si Hamsii</title>
<link>https://rev.sorin.dok.twn.ro/retete/578/paste-pizza-spaghete-cu-pesmet-rosii-uscate-si-hamsii</link>
<description><![CDATA[Punem rosiile uscate in apa calda, sa se inmoaie, circa 20 minute. Intr-o tigaie teflon, punem pesmetul si il rumenim pe foc, fara grasime, apoi il dam deoparte. Tocam patrunjelul]]></description>
<pubDate>Wed, 10 May 2017 05:39:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3538/aperitive-branzata-cu-clatite-negre</guid>
<title>Branzata cu Clatite Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/3538/aperitive-branzata-cu-clatite-negre</link>
<description><![CDATA[Curatenia generala in frigider, in asteptarea viitorilor carnati si slane, s-a soldat cu inventarea unui fel de &quot;ceva&quot; - adaptare a unui dulce pe care-l stiu mai demult. Cum branza]]></description>
<pubDate>Tue, 09 May 2017 15:56:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2924/diverse-quiche-de-pui-si-mere-fara-aluat</guid>
<title>Quiche de Pui si Mere (fara Aluat)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2924/diverse-quiche-de-pui-si-mere-fara-aluat</link>
<description><![CDATA[- tocam marunt ceapa - spalam marul ii scoatem cotorul si o taiem cuburi (daca vreti puteti sa o si curatati de coaja)  - taiati marunt cu un cutit sau cu semiluna de bucatarie]]></description>
<pubDate>Tue, 09 May 2017 14:54:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/23/aperitive-drob-de-soia-si-ciuperci</guid>
<title>Drob de Soia si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/23/aperitive-drob-de-soia-si-ciuperci</link>
<description><![CDATA[Fierbem soia jumatate de ora in apa cu codimente, strecuram si lasam sa se raceasca.  Spalam bine ciupercile si le mai maruntim un pic daca sunt prea mari. Eu am tocat soia pentru]]></description>
<pubDate>Tue, 09 May 2017 07:50:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6619/desert-gogosele-din-ecler-cu-crema-de-vanilie-si-capsuni</guid>
<title>Gogosele din ecler cu crema de vanilie si capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6619/desert-gogosele-din-ecler-cu-crema-de-vanilie-si-capsuni</link>
<description><![CDATA[Gogoselele:  Intr-o cratita punem apa, uleiul si le trasferam pe foc. Cand da in clocot tragem cratita deoparte si incorporam toata faina deodata. Mixam bine (sau puteti amesteca]]></description>
<pubDate>Tue, 09 May 2017 05:14:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4888/carne-lachha-paratha-paine-in-straturi</guid>
<title>Lachha Paratha (Paine in Straturi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4888/carne-lachha-paratha-paine-in-straturi</link>
<description><![CDATA[Sarea si fainile se amesteca intre ele bine de tot dupa care incepem sa adaugam tot cate putin lapte si amestecam cu o furculita. Adaugam si o lingura de ulei intre timp. Trebuie]]></description>
<pubDate>Tue, 09 May 2017 04:03:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1386/paste-pizza-paste-cu-branza</guid>
<title>Paste cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1386/paste-pizza-paste-cu-branza</link>
<description><![CDATA[Punem branza, untul, smantana intr-un castron si cu 5-7 linguri zeama de la paste diluam bine pana iese totul omogen si cremos.  Fierbem pastele (eu le prefer al dente) cand sunt]]></description>
<pubDate>Mon, 08 May 2017 22:16:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/960/desert-tort-cu-visine</guid>
<title>Tort cu Visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/960/desert-tort-cu-visine</link>
<description><![CDATA[Blatul de tort se face din 6 oua, 6 linguri de zahar, 6 linguri de faina, 2 linguri de ulei, un pic de sare. Se freaca albusurile spuma cu 2 linguri de zahar si restul de zahar]]></description>
<pubDate>Mon, 08 May 2017 20:41:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3426/salate-placinta-de-cartofi</guid>
<title>Placinta de Cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3426/salate-placinta-de-cartofi</link>
<description><![CDATA[Pentru inceput se fierb cartofii intregi si 10 oua. Dupa ce au fiert cartofii, se lasa sa se raceasca, se curata si se taie felii. La fel se procedeaza si cu ouale.   Se incinde]]></description>
<pubDate>Mon, 08 May 2017 16:53:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1964/bauturi-must-de-struguri-pentru-iarna</guid>
<title>Must de Struguri Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1964/bauturi-must-de-struguri-pentru-iarna</link>
<description><![CDATA[Spalati, scurgeti si desprindeti boabele de struguri de pe ciorchini. Stoarceti boabele de struguri (prin masina de suc, storcatorul de fructe, presa de struguri sau chiar prin]]></description>
<pubDate>Mon, 08 May 2017 10:21:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3646/aperitive-snack-ul-rustic-paine-prajita-usturoi-si-untura</guid>
<title>Snack   ul Rustic - Paine Prajita, Usturoi si Untura</title>
<link>https://rev.sorin.dok.twn.ro/retete/3646/aperitive-snack-ul-rustic-paine-prajita-usturoi-si-untura</link>
<description><![CDATA[Prajiti feliile de paine.  Frecati imediat cu un catel de usturoi, o fata a feliei de paine prajita (sau ambele).  Ungeti repede cu untura, astfel incat, caldura painii sa topeasca]]></description>
<pubDate>Sun, 07 May 2017 20:08:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4344/salate-salata-de-varza-bruxelles-si-bacon</guid>
<title>Salata de Varza Bruxelles si Bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/4344/salate-salata-de-varza-bruxelles-si-bacon</link>
<description><![CDATA[Spalati si uscati varza. Indepartati cotoarele, taiati in jumatate apoi fin. Puneti acestea intr-un bol. Intr-o tigaie puneti bacon si ulei. Caliti la foc mic 6-7 minute apoi]]></description>
<pubDate>Sun, 07 May 2017 15:27:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6265/aperitive-toba-de-pui-si-porc</guid>
<title>Toba de pui si porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/6265/aperitive-toba-de-pui-si-porc</link>
<description><![CDATA[Ciolanul de porc l-am spalat si l-am pus la fiert in oala sub presiune, cu sare, foi de dafin si piper, pentru cca o ora. Dupa ce s-a racit, am scos carnea de pe oase si am rupt-o]]></description>
<pubDate>Sun, 07 May 2017 13:05:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5595/paste-pizza-taitei-cu-creveti-si-spanac</guid>
<title>Taitei cu Creveti si Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5595/paste-pizza-taitei-cu-creveti-si-spanac</link>
<description><![CDATA[Taiteii se fierb cca. 8 minute in apa cu sare. Usturoiul se curata si se piseaza. In tigaia incinsa se adauga uleiul de masline, usturoiul si crevetii. Se calesc]]></description>
<pubDate>Sun, 07 May 2017 10:40:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/660/desert-savarina-din-pesmet</guid>
<title>Savarina din Pesmet</title>
<link>https://rev.sorin.dok.twn.ro/retete/660/desert-savarina-din-pesmet</link>
<description><![CDATA[se ung formele cu unt ( era ca o crema ) am folosit pensula ca sa ung mai bine si se tapeteaza cu faina   se bat albusurile spuma, se adauga zaharul si romul... apoi incet se]]></description>
<pubDate>Sun, 07 May 2017 07:22:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1451/carne-cozonac-de-post</guid>
<title>Cozonac de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1451/carne-cozonac-de-post</link>
<description><![CDATA[Aluatul se pregateste astfel: se amesteca in urmatoarea ordine: apa, sucul de lamaie si de portocala, bicarbonatul, drojdia sfaramata cu mana, coaja de lamaie si de portocala,]]></description>
<pubDate>Sun, 07 May 2017 05:44:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/444/paste-pizza-paste-cu-sos-de-conopida</guid>
<title>Paste cu sos de conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/444/paste-pizza-paste-cu-sos-de-conopida</link>
<description><![CDATA[Conopida se curata buchetele, se spala si se usuca... apoi o preparati dupa cum va place, deci la alegere:  - se aseaza buchetele in tava de cuptor cu putina sare si ulei si se]]></description>
<pubDate>Sun, 07 May 2017 02:59:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6048/bauturi-lime-busuioc-milkshake</guid>
<title>Lime &amp; Busuioc Milkshake</title>
<link>https://rev.sorin.dok.twn.ro/retete/6048/bauturi-lime-busuioc-milkshake</link>
<description><![CDATA[Desprindeti frunzele de busuioc de pe tulpina. Stoarceti lime-ul.  Adaugati toate ingredientele in blenderul si mixati 45 - 60 secunde. Turnati in pahar si ornati cu o frunza de]]></description>
<pubDate>Sun, 07 May 2017 00:37:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2463/diverse-pui-yassa</guid>
<title>Pui Yassa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2463/diverse-pui-yassa</link>
<description><![CDATA[Spalam si curatam carnea, o uscam cu hartie absorbanta. Pregatim marinada din cepele taiate fideluta, usturoi, mustar, zeama de la lamai si condimentele (cimbru, nucusoara, sare,]]></description>
<pubDate>Sat, 06 May 2017 22:12:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/539/desert-prajitura-turnata-cu-branza-de-vaci</guid>
<title>Prajitura turnata cu branza de vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/539/desert-prajitura-turnata-cu-branza-de-vaci</link>
<description><![CDATA[Se freaca ouale cu zaharul, se adauga uleiul si se freaca pana se incorporeaza. Se amesteca faina cu praful de copt si se pune peste amestecul precedant alternnnd cu laptele.]]></description>
<pubDate>Sat, 06 May 2017 17:13:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/318/peste-peste-cu-sos-acrisor-aromat</guid>
<title>Peste cu sos acrisor aromat</title>
<link>https://rev.sorin.dok.twn.ro/retete/318/peste-peste-cu-sos-acrisor-aromat</link>
<description><![CDATA[Peste se prajeste simplu, doar cu sare, fie in cuptor (daca puneti pastravi intregi), fie in tigaie (pentru fileuri). Eu am uns fileurile cu ulei si le-am prajit pe tigaia grill.]]></description>
<pubDate>Sat, 06 May 2017 07:36:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5114/aperitive-midii-gratinate</guid>
<title>Midii Gratinate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5114/aperitive-midii-gratinate</link>
<description><![CDATA[Din pacate, nu va pot da o cantitate exacta de ingrediente pentru acest preparat. Eu am folosit o casoleta de midii in cochilie congelate, din lene si avea cam 250 de grame de]]></description>
<pubDate>Sat, 06 May 2017 06:16:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5121/salate-tortilla-spaniola</guid>
<title>Tortilla Spaniola</title>
<link>https://rev.sorin.dok.twn.ro/retete/5121/salate-tortilla-spaniola</link>
<description><![CDATA[Cartofii si ceapa se curata, se spala si se taie, cartofii cuburi, iar ceapa marunt.  Intr-o tigaie se pune ulei (asa incat cartofii sa fie acoperiti), iar cand acesta incepe sa]]></description>
<pubDate>Fri, 05 May 2017 22:11:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1294/salate-cannelloni-cu-spanac-si-ricotta</guid>
<title>Cannelloni cu spanac si ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1294/salate-cannelloni-cu-spanac-si-ricotta</link>
<description><![CDATA[Ceapa si usturoiul se taie marunt,se calesc in putina apa si ulei pana devin sticloase.Spanacul se taie marunt si se adauga amestecului de ceapa,se toarna putina apa si se]]></description>
<pubDate>Fri, 05 May 2017 21:54:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2707/desert-prajitura-18-prajitura-pufoasa-cu-fructe</guid>
<title>Prajitura 18 (prajitura Pufoasa cu Fructe)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2707/desert-prajitura-18-prajitura-pufoasa-cu-fructe</link>
<description><![CDATA[Se mixeaza cele 4 galbenuse cu 18 linguri zahar si vaniliile. Se adauga praful de copt, cele 18 linguri ulei, 18 linguri lapte, coaja de lamiie rasa iar la sfarsit 18 linguri]]></description>
<pubDate>Fri, 05 May 2017 17:56:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6076/desert-amandine</guid>
<title>Amandine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6076/desert-amandine</link>
<description><![CDATA[Mod de preparare Blat: separam albusurile de galbenus. Mixam albusurile spuma cu un praf de sare, apoi adaugam zaharul in ploaie. Adaugam apa mixand continuu, apoi galbenusurile]]></description>
<pubDate>Fri, 05 May 2017 10:06:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1753/desert-tort-cu-iaurt-de-capsuni-si-frisca</guid>
<title>Tort cu Iaurt de Capsuni si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/1753/desert-tort-cu-iaurt-de-capsuni-si-frisca</link>
<description><![CDATA[Separam galbenusurile de albusuri. Batem spuma albusurile cu sarea si apoi turnam in ploaie 50 g. zahar. Frecam bine galbenusurile cu restul de zahar, cu zaharul pudra si cu 6]]></description>
<pubDate>Fri, 05 May 2017 05:42:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4655/diverse-cotlet-de-porc-cu-orez-si-legume</guid>
<title>Cotlet de Porc cu Orez si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/4655/diverse-cotlet-de-porc-cu-orez-si-legume</link>
<description><![CDATA[Carnea:  Se spala, se condimenteaza si se pune la cuptor la ~140 de grade, acoperita timp de 20 de minute. Dupa 20 de minute se ia capacul si se mai lasa putin la rumenit, pana se]]></description>
<pubDate>Fri, 05 May 2017 02:26:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1349/diverse-mazare-verde-cu-smantana</guid>
<title>Mazare verde cu smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/1349/diverse-mazare-verde-cu-smantana</link>
<description><![CDATA[In untul topit,fierbinte se pune mazarea si se lasa pe foc domol,amestecand,pana se inmoaie.  Daca se foloseste mazare din cutie,aceasta se spala bine inainte.  Dupa ce o]]></description>
<pubDate>Fri, 05 May 2017 01:58:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6160/desert-tort-cu-crema-de-vanilie-si-ciocolata-alba</guid>
<title>Tort cu crema de vanilie si ciocolata alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/6160/desert-tort-cu-crema-de-vanilie-si-ciocolata-alba</link>
<description><![CDATA[Blatul si crema de ciocolata este bine sa le facem cu o zi inainte. Pentru blat: Separam ouale, albusurile le batem bine cu un praf de sare, punem si zaharul, mixam pana se]]></description>
<pubDate>Fri, 05 May 2017 01:48:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2393/desert-budincute-cu-porumb</guid>
<title>Budincute cu Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/2393/desert-budincute-cu-porumb</link>
<description><![CDATA[Se preincalzeste cuptorul la temperatura cat mai mare 250-300.   Se pun toate ingredientele in blender si si paseaza. Se poate face lichida sau se poate lasa cu bucatele de porumb]]></description>
<pubDate>Thu, 04 May 2017 16:52:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1439/aperitive-croque-soufle</guid>
<title>Croque Soufle</title>
<link>https://rev.sorin.dok.twn.ro/retete/1439/aperitive-croque-soufle</link>
<description><![CDATA[Chiflele se taie felii subtiri, slaninuta fasii, iar ceapa rondele.  Se incinge untul si se calesc fasiile de slaninuta si apoi ceapa (circa 5 minute).  Se ia de pe foc.   Se toaca]]></description>
<pubDate>Thu, 04 May 2017 15:04:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1664/carne-ciolan-cu-garnitura</guid>
<title>Ciolan cu Garnitura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1664/carne-ciolan-cu-garnitura</link>
<description><![CDATA[Carnea se unge cu ulei, se freaca cu condimente, se introduce in punga magic, se da la cuptor, cca 90-120 min, la foc potrivit.   Cartofi se taie cuburi, se pun la fiert, in apa si]]></description>
<pubDate>Thu, 04 May 2017 11:41:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1780/salate-dovlecei-cu-urda-la-cuptor</guid>
<title>Dovlecei cu Urda, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/1780/salate-dovlecei-cu-urda-la-cuptor</link>
<description><![CDATA[Curatati de coaja dovleceii, taiati-i in rondele, presarati-i cu sare si lasati-i la scurs.   Intre timp, faceti un sos alb: caliti putin faina in unt incins, stingeti cu 3 linguri]]></description>
<pubDate>Thu, 04 May 2017 10:54:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6856/carne-batoane-cu-mac-si-susan</guid>
<title>Batoane cu mac si susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/6856/carne-batoane-cu-mac-si-susan</link>
<description><![CDATA[Intr-un bol punem faina, drojdia (fara a o dilua), sarea si zaharul si adaugam apa putin cate putin pana obtinem un aluat omogen si la sfarsit uleiul (tot putin cate putin).]]></description>
<pubDate>Thu, 04 May 2017 07:51:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2684/diverse-cotlet-de-porc-la-cuptor-cu-cartofi-gratinati</guid>
<title>Cotlet de Porc la Cuptor cu Cartofi Gratinati</title>
<link>https://rev.sorin.dok.twn.ro/retete/2684/diverse-cotlet-de-porc-la-cuptor-cu-cartofi-gratinati</link>
<description><![CDATA[Puneti la fiert cartofii in coaja, in apa sarata. Scurgeti, lasati la racit, curatati de coaja si feliati rondele. Presarati feliile de cotlet cu sare si piper.   Dati-le la cuptor]]></description>
<pubDate>Thu, 04 May 2017 07:42:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/217/carne-pulpite-cu-cocos-si-susan</guid>
<title>Pulpite cu cocos si susan</title>
<link>https://rev.sorin.dok.twn.ro/retete/217/carne-pulpite-cu-cocos-si-susan</link>
<description><![CDATA[Se fierb pulpele in apa cu sare, piper boabe, usturoi, foaie dafin.  Se scot si se scoate pielita de pe ele.  Preparam baitul(sa zic asa) in felul urmator : taiem ardeii iuti]]></description>
<pubDate>Thu, 04 May 2017 07:16:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/374/carne-ciolan-cu-bere</guid>
<title>Ciolan cu bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/374/carne-ciolan-cu-bere</link>
<description><![CDATA[Ciolanul curatat se sareaza si pipereaza din abundenta si se prajeste pe toate partile in untura. Se scot separat ciolanel si se pune in vasul in care s-a prajit ceapa taiata in 4]]></description>
<pubDate>Thu, 04 May 2017 04:20:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2350/diverse-carne-de-porc-aromata-cu-mamaliga-si-sos-alb</guid>
<title>Carne de Porc Aromata, cu Mamaliga si Sos Alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/2350/diverse-carne-de-porc-aromata-cu-mamaliga-si-sos-alb</link>
<description><![CDATA[Din apa, sare si faina de malai, faceti o mamaliga de marime medie, mai vartoasa, apoi lasati-o la racit.   Vezi modul de preparare accesand link-ul:]]></description>
<pubDate>Thu, 04 May 2017 03:51:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3000/paste-pizza-budinca-de-paste-cu-carne-tocata</guid>
<title>Budinca de Paste cu Carne Tocata</title>
<link>https://rev.sorin.dok.twn.ro/retete/3000/paste-pizza-budinca-de-paste-cu-carne-tocata</link>
<description><![CDATA[Fierbeti pastele fainoase al dente, in apa clocotinda, usor sarata si scurgeti.   Caliti in ulei incins, ceapa, usturoiul, tocate marunt, ardeiul cubulete, pana se inmoaie,]]></description>
<pubDate>Thu, 04 May 2017 03:17:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/922/muraturi-dulceata-de-prune-szilva-lekvar</guid>
<title>Dulceata de Prune (Szilva Lekvar)</title>
<link>https://rev.sorin.dok.twn.ro/retete/922/muraturi-dulceata-de-prune-szilva-lekvar</link>
<description><![CDATA[Prunele le spalam si desamburim, apoi le dam prin masina de tocat (eu le-am macinat cu robotul de bucatarie). Intr-o cratita (labose) punem prunele macinate la fiert. Cratita nu o]]></description>
<pubDate>Thu, 04 May 2017 00:26:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5337/carne-ceafa-de-porc-aromata-la-cuptor</guid>
<title>Ceafa de Porc Aromata, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5337/carne-ceafa-de-porc-aromata-la-cuptor</link>
<description><![CDATA[Pentru maioneza Amestecati putin galbenusul intr-un bol, apoi turnati uleiul, putin cate putin, amestecand de fiecare data pana la incorporare, intr-un singur sens. Pe parcurs,]]></description>
<pubDate>Wed, 03 May 2017 15:25:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3923/desert-prajitura-cu-aroma-dementa</guid>
<title>Prajitura cu Aroma `Dementa`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3923/desert-prajitura-cu-aroma-dementa</link>
<description><![CDATA[Blat -se separa albusurile de galbenusuri, se bat albusurile spuma cu un praf de sare, se adauga 3 linguri de zahar din cele 6 linguri, separat se mixeaza galbenusurile cu zaharul]]></description>
<pubDate>Wed, 03 May 2017 14:46:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/391/muraturi-castraveti-murati</guid>
<title>Castraveti murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/391/muraturi-castraveti-murati</link>
<description><![CDATA[La aceast fel de conservare se pot adauga castraveti proaspeti si ulterior daca ii punem in butoias sau bidonase de plastic .  Se spala castravetii, si intr-un vas (se pot pune si]]></description>
<pubDate>Wed, 03 May 2017 12:16:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4652/desert-rulada-cu-dulceata</guid>
<title>Rulada cu Dulceata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4652/desert-rulada-cu-dulceata</link>
<description><![CDATA[Separam albusurile de galbenusuri. Frecam galbenusurile cu praful de sare si uleiul, pana se incorporeaza tot. Separat mixam albusurile spuma tare, adaugand treptat cate o lingura]]></description>
<pubDate>Wed, 03 May 2017 09:55:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5842/salate-chiftele-din-linte-si-cous-cous-vegan</guid>
<title>Chiftele din Linte si Cous Cous - Vegan</title>
<link>https://rev.sorin.dok.twn.ro/retete/5842/salate-chiftele-din-linte-si-cous-cous-vegan</link>
<description><![CDATA[Mixam totul in robot sau dam prin masina de tocat (ceapa, usturoi si linte) adaugam cous cous-ul umflat, uleiul, sarea, patrunjelul si daca ati al  es sa puneti si faina de naut si]]></description>
<pubDate>Wed, 03 May 2017 09:44:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6136/desert-tort-de-piscoturi</guid>
<title>TORT DE PISCOTURI</title>
<link>https://rev.sorin.dok.twn.ro/retete/6136/desert-tort-de-piscoturi</link>
<description><![CDATA[1. Pentru foi: se amesteca toate ingredientele, se imparte aluatul in doua; se fac 2 foi subtiri si se coc pe fundul tavii, apoi se umplu cu crema si piscoturi.  2. Se prepara]]></description>
<pubDate>Wed, 03 May 2017 06:54:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6766/desert-tort-aniversar-cu-fructe</guid>
<title>Tort aniversar cu fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/6766/desert-tort-aniversar-cu-fructe</link>
<description><![CDATA[Pentru aniversarea mea am pregatit un tort cu blat de nuca si vin, crema de vanilie, dulceata de cirese, decorat cu frisca, zmeura si flori de napolitana.  Blatul: Se separa ouale.]]></description>
<pubDate>Wed, 03 May 2017 04:43:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/535/diverse-cartofi-cu-sos-la-cuptor</guid>
<title>Cartofi cu sos la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/535/diverse-cartofi-cu-sos-la-cuptor</link>
<description><![CDATA[Ceapa si usturoiul (tocate) se calesc, se adauga ardeiul tocat marunt, iar dupa 1 min carnatii taiati rondele. Se lasa vreo 5 min cat sa se mai prajeasca putin carnatii, apoi se]]></description>
<pubDate>Wed, 03 May 2017 01:21:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1173/carne-curcani-din-aluat-de-paine</guid>
<title>Curcani din Aluat de Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/1173/carne-curcani-din-aluat-de-paine</link>
<description><![CDATA[Se face un aluat de paine care se imparte in bile mici de marimea unui ou mic. Se pune la frigider sa fie reci. Se poate face aluatul si se poate tine la congelator pana la trei]]></description>
<pubDate>Tue, 02 May 2017 22:13:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4420/diverse-bibilica-umpluta-cu-carne-de-cirnat-castane-si-curmale</guid>
<title>Bibilica Umpluta cu Carne de Cirnat, Castane si Curmale</title>
<link>https://rev.sorin.dok.twn.ro/retete/4420/diverse-bibilica-umpluta-cu-carne-de-cirnat-castane-si-curmale</link>
<description><![CDATA[Eu am cumparat carnea proaspata ca pentru umplutura de cirnati dar puteti sa o pregatiti singuri: 400 gr carne tocata, sare dupa gust si cca 50-60 ml vin alb sec, amestecati bine]]></description>
<pubDate>Tue, 02 May 2017 17:01:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2532/desert-crema-de-zahar-ars-ii</guid>
<title>Crema de Zahar Ars II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2532/desert-crema-de-zahar-ars-ii</link>
<description><![CDATA[Se topeste zaharul pana capata o culoare aramie cu care imbracam formele. Separat preparam compozitia astfel: ouale zaharul si zaharul vanilat bourbon (contine pastaie de vanilie]]></description>
<pubDate>Tue, 02 May 2017 05:04:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1292/diverse-spanac-i</guid>
<title>Spanac I</title>
<link>https://rev.sorin.dok.twn.ro/retete/1292/diverse-spanac-i</link>
<description><![CDATA[Spanacul se fierbe in apa, se scurge apoi si se toaca bine de tot. Se pune intr-o cratita uleiul si faina se amesteca se pune la foc mic ptr 1 minut, se adauga spanacul tocat si]]></description>
<pubDate>Tue, 02 May 2017 01:59:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/978/muraturi-struguri-murati</guid>
<title>Struguri Murati</title>
<link>https://rev.sorin.dok.twn.ro/retete/978/muraturi-struguri-murati</link>
<description><![CDATA[Boabele se taie de pe ciorchine cu foarfeca lasand codita la fiecare boaba. Se spala bine si se asaza in borcane de 800 g. Peste boabe se pun 2-3 cuisoare.   Se face un sirop din 1]]></description>
<pubDate>Mon, 01 May 2017 23:02:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/859/sosuri-sos-de-rosii</guid>
<title>Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/859/sosuri-sos-de-rosii</link>
<description><![CDATA[Punem uleiul la incins si adaugam cele 3 linguri de faina. Lasam sa prajeasca un pic apoi stingem totul cu 1/2 litru bulion. Cand da in clocot adaugam 2 linguri zahar si sare dupa]]></description>
<pubDate>Mon, 01 May 2017 22:36:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3210/diverse-ficatei-prajiti</guid>
<title>Ficatei Prajiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3210/diverse-ficatei-prajiti</link>
<description><![CDATA[Inca nu am renuntat sa caut reteta de ficat de pui pe placul meu, sa nu mai fie inecacios si sa aibe un gust bun, bineinteles. Reteta sau metoda perfecta inca nu am gasit-o, dar]]></description>
<pubDate>Mon, 01 May 2017 19:58:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1018/carne-placinta-taraneasca-cu-dovleac</guid>
<title>Placinta Taraneasca cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/1018/carne-placinta-taraneasca-cu-dovleac</link>
<description><![CDATA[Din ingredientele de mai sus se face un aluat cu o consistenta elastica care se lasa la odihnit cam 15 min. Se imparte in bucati egale si se intinde in foaie subtire fara sa se]]></description>
<pubDate>Mon, 01 May 2017 08:57:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/701/aperitive-medalioane-din-piept-de-fazan-cu-carnat-si-cascaval</guid>
<title>Medalioane Din Piept De Fazan Cu Carnat Si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/701/aperitive-medalioane-din-piept-de-fazan-cu-carnat-si-cascaval</link>
<description><![CDATA[Pieptul, cele 2 oua fierte si morcovii fierti se macina. Se adauga 1 ou proaspat, patrunjel tocat, sare si piper dupa gust se amesteca bine. Se ia cu lingura bucati din compozitie,]]></description>
<pubDate>Mon, 01 May 2017 08:46:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6083/ciorbe-supe-ciorba-de-burta</guid>
<title>Ciorba de burta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6083/ciorbe-supe-ciorba-de-burta</link>
<description><![CDATA[Am spalat si curatat rasolul si burta de vita. Am taiat burta in 4-5 bucati si am pus-o intr-o oala cu apa rece in care am adaugat cca 100 ml otet si o lingura cu bicarbonat de]]></description>
<pubDate>Mon, 01 May 2017 02:59:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5094/bauturi-limonada-cu-menta-si-ghimbir</guid>
<title>Limonada cu Menta si Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/5094/bauturi-limonada-cu-menta-si-ghimbir</link>
<description><![CDATA[Primul pas este sa faceti siropul. Taiati ghimbirul in 5-6 bucatele. Puneti-l intr-un vas, impreuna cu o jumtate de cana de apa si o jumatate de cana de zahar. Lasati-l pe foc]]></description>
<pubDate>Mon, 01 May 2017 01:59:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2305/salate-musaca-invelita-in-teci</guid>
<title>Musaca Invelita in Teci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2305/salate-musaca-invelita-in-teci</link>
<description><![CDATA[Incepem prin a ferbe cartofii in coaja in apa simpla. Apoi, separat, in alta oala, fierbem apa cu putina sare si oparim tecile, le mai lasam un pic sa nu fie fierte de tot si]]></description>
<pubDate>Sat, 29 Apr 2017 22:49:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5326/carne-cornuri-pufoase-cu-mere</guid>
<title>Cornuri Pufoase cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/5326/carne-cornuri-pufoase-cu-mere</link>
<description><![CDATA[- zaharul se dizolva in laptele caldut - intr-un vas se pune faina si se amesteca cu drojdia, apoi se adauga laptele cu zaharul dizolvat - se framanta pana se obtine un aluat moale]]></description>
<pubDate>Sat, 29 Apr 2017 22:17:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3068/desert-gris-cu-lapte-caramel-sau-falsa-crema-de-zahar-ars</guid>
<title>Gris cu Lapte Caramel Sau Falsa Crema de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/3068/desert-gris-cu-lapte-caramel-sau-falsa-crema-de-zahar-ars</link>
<description><![CDATA[Lapte se toarna in cratita, se incalzeste si se toarna grisul in ploaie (stiu ca stiti deci nu ma certati... vreau sa ma dau mare ca stiu sa fac gris cu lapte chiar dc nu am copii:]]></description>
<pubDate>Sat, 29 Apr 2017 22:03:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2834/aperitive-maki-sushi</guid>
<title>Maki Sushi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2834/aperitive-maki-sushi</link>
<description><![CDATA[Ingredientele pentru otet condimentat se pun intr-o cratita si se lasa se se incalzeasca la foc mic. Se amesteca pana zaharul si sarea s-au topit. Se lasa sa se raceasca si se]]></description>
<pubDate>Sat, 29 Apr 2017 20:59:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2203/diverse-pulpe-de-pui-si-cartofi-cu-sos-pesto</guid>
<title>Pulpe de Pui si Cartofi cu Sos Pesto</title>
<link>https://rev.sorin.dok.twn.ro/retete/2203/diverse-pulpe-de-pui-si-cartofi-cu-sos-pesto</link>
<description><![CDATA[Se spala pulpele, se da pielea jos (pentru un continut in grasimi mai scazut), se ung cu ulei apoi se condimenteaza pe o parte si cealalta cu sare piper si ce alt condiment avem]]></description>
<pubDate>Sat, 29 Apr 2017 20:51:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2297/ciorbe-supe-supa-crema-de-legume-ii</guid>
<title>Supa Crema de Legume II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2297/ciorbe-supe-supa-crema-de-legume-ii</link>
<description><![CDATA[Curatam legumele si le taiem in cuburi mari, taiem in 2 varza, jumatate o punem la fiert cu legumele iar cealalta jumatate o taiem fidelute subtiri. Punem apa cat sa acopere bine]]></description>
<pubDate>Sat, 29 Apr 2017 13:58:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/602/salate-taitei-cu-varza-i</guid>
<title>Taitei cu Varza I</title>
<link>https://rev.sorin.dok.twn.ro/retete/602/salate-taitei-cu-varza-i</link>
<description><![CDATA[Se alege o capatana de varza care e mai indesata sa o putem razui pe razatoarea mare. Se razuieste varza intr-un vas si se pune pe ea un pic de sare, il amestecam bine si il lasam]]></description>
<pubDate>Sat, 29 Apr 2017 10:40:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6739/diverse-ardei-umpluti</guid>
<title>Ardei umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6739/diverse-ardei-umpluti</link>
<description><![CDATA[Alegem 10-12 ardei frumosi, cat mai rotunzi. Taiem cu un cutit capacelele, scoatem semintele si spalam ardeii bine, apoi ii lasam la scurs. Punem carnea tocata intr-un vas]]></description>
<pubDate>Sat, 29 Apr 2017 09:37:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1420/desert-capsuni-trase-in-ciocolata</guid>
<title>Capsuni Trase in Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1420/desert-capsuni-trase-in-ciocolata</link>
<description><![CDATA[SE aleg capsuni mai mari putin, cu codita casa se poata tine in mana bine, se spala, se usuca. Se pun pe o farfurie. Se topeste ciocolata de lapte si imediat se introduc in ea]]></description>
<pubDate>Sat, 29 Apr 2017 08:26:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6523/desert-prajitura-tavalita-cu-nuca-de-cocos</guid>
<title>Prajitura tavalita cu nuca de cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6523/desert-prajitura-tavalita-cu-nuca-de-cocos</link>
<description><![CDATA[Intr-un bol mixam ouale cu zaharul si untul de la temperatura camerei, pana isi dubleaza volumul. Incorporam laptele, mierea, esenta si coaja rasa de portocala. Cernem faina cu]]></description>
<pubDate>Sat, 29 Apr 2017 03:29:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/907/desert-rulada-passion</guid>
<title>Rulada`Passion`</title>
<link>https://rev.sorin.dok.twn.ro/retete/907/desert-rulada-passion</link>
<description><![CDATA[Foaia de rulada o preparam astfel: se separa albusurile de galbenusuri, albusurile se bat spuma cu 4 lg de zahar iar galbenusurile cu restul. Se amesteca usor cele doua compozitii]]></description>
<pubDate>Sat, 29 Apr 2017 01:31:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6790/diverse-ficatei-de-pui-cu-piure-de-broccoli</guid>
<title>Ficatei de Pui cu Piure de Broccoli</title>
<link>https://rev.sorin.dok.twn.ro/retete/6790/diverse-ficatei-de-pui-cu-piure-de-broccoli</link>
<description><![CDATA[Intr-o oala mai mare se pune in apa cu sare broccoli la fiert pentru 10-12 minute. Dupa ce se fierbe se stecoara si se lasa la racit. Intre timp intr-o tigaie mai mare se calesc]]></description>
<pubDate>Fri, 28 Apr 2017 23:21:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/280/desert-eclere-cu-crema-de-vanilie</guid>
<title>Eclere cu crema de vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/280/desert-eclere-cu-crema-de-vanilie</link>
<description><![CDATA[-Pentru coji: Se fierbe apa cu uleiul si sarea se adauga faina in bloc si se amesteca,se lasa sa se racoreasca si se adauga ouale unul cate unul pana se incorporeaza toate.Se torn]]></description>
<pubDate>Fri, 28 Apr 2017 22:23:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3555/diverse-tortilla-din-maruntaie-de-porc</guid>
<title>Tortilla din Maruntaie de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3555/diverse-tortilla-din-maruntaie-de-porc</link>
<description><![CDATA[Facutu-va-ti carnatii, lebarii si caltabosii? Ia sa auzim? Cine a ramas fara mate? Cine a cumparat mate gaurite pe ici pe colo? Eiii??? Eu! Daaa ... am ramas cu material de]]></description>
<pubDate>Fri, 28 Apr 2017 20:46:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5263/paste-pizza-paste-cu-dovleac</guid>
<title>Paste cu Dovleac</title>
<link>https://rev.sorin.dok.twn.ro/retete/5263/paste-pizza-paste-cu-dovleac</link>
<description><![CDATA[Pastele se fierb conform instructiunilor de pe ambalaj, iar separat se pregateste sosul.   Asadar se curata, se spala si se taie: dovleacul, rozmarinul si ceapa. Apoi, se pune o]]></description>
<pubDate>Fri, 28 Apr 2017 16:53:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5798/desert-prajitura-armeneasca-cu-nucsoara-si-nuci</guid>
<title>Prajitura Armeneasca cu Nucsoara si Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/5798/desert-prajitura-armeneasca-cu-nucsoara-si-nuci</link>
<description><![CDATA[Amestecati zaharul (* care daca este alb normal prajitura iese mai deschisa la culoare si daca folositi zahar brun va iesi mai colorata) cu faina, praful de copt si apoi cu untul,]]></description>
<pubDate>Fri, 28 Apr 2017 05:08:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5415/carne-paine-mos-craciun-cu-ochii-verzi</guid>
<title>Paine `mos Craciun cu Ochii Verzi`</title>
<link>https://rev.sorin.dok.twn.ro/retete/5415/carne-paine-mos-craciun-cu-ochii-verzi</link>
<description><![CDATA[De cu seara cernem faina si o lasam la temperatura camerei si a doua zi ne apucam de prepararea aluatului.   Punem drojdia la inmuiat in putina apa calda (nu fierbinte, dar totusi]]></description>
<pubDate>Fri, 28 Apr 2017 02:26:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3907/desert-granita-cu-cafea</guid>
<title>Granita cu Cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3907/desert-granita-cu-cafea</link>
<description><![CDATA[Se pune la fiert apa si zaharul.  Cand s-a topit zaharul adaugam cafeaua si mai fierbem 5 minute.   Tragem de pe foc si lasam sa se raceasca. Daca optam pentru adaugarea de]]></description>
<pubDate>Fri, 28 Apr 2017 00:00:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3969/salate-cum-se-feliaza-sau-se-toaca-si-marunteste-usturoiul</guid>
<title>Cum se Feliaza sau se Toaca si Marunteste Usturoiul</title>
<link>https://rev.sorin.dok.twn.ro/retete/3969/salate-cum-se-feliaza-sau-se-toaca-si-marunteste-usturoiul</link>
<description><![CDATA[Pasul 1: Desprindeti cateii de usturoi de pe capatana. Apasati partea plata a unui cutit pe fiecare catel de usturoi slabind si rupand putin pielita. Prindeti pielita cu degetele,]]></description>
<pubDate>Thu, 27 Apr 2017 12:23:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4109/diverse-ficatei-cu-cartofi-la-cuptor</guid>
<title>Ficatei cu Cartofi la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4109/diverse-ficatei-cu-cartofi-la-cuptor</link>
<description><![CDATA[Pentru inceput se fierb cartofii in coaja, dupa care se spala ficateii bine si se prajesc intr-o tigaie de teflon cu 20 ml ulei. Cand acestea s-au prajit putin se intorc si se pune]]></description>
<pubDate>Thu, 27 Apr 2017 10:15:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1955/diverse-pui-gatit-frantuzeste</guid>
<title>Pui Gatit Frantuzeste</title>
<link>https://rev.sorin.dok.twn.ro/retete/1955/diverse-pui-gatit-frantuzeste</link>
<description><![CDATA[Opariti rosiile, cojiti-le de pielita si taiati-le bucatele. Caliti in ulei incins, de jur-imprejur, copanele, scoateti-le si in uleiul ramas, caliti la foc mic, ceapa si]]></description>
<pubDate>Thu, 27 Apr 2017 08:23:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3037/paste-pizza-spaghetti-cu-pesto-de-morcovi-vegan</guid>
<title>Spaghetti cu Pesto de Morcovi (Vegan)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3037/paste-pizza-spaghetti-cu-pesto-de-morcovi-vegan</link>
<description><![CDATA[- taiati morcovii si ii tocati in robot impreuna cu nuca sau ii radeti pe razatoarea mica iar nucile le dati prin masina de tocat nuci sau le pisati  - incalziti uleiul impreuna cu]]></description>
<pubDate>Thu, 27 Apr 2017 06:47:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2254/aperitive-bavarez-cu-rosii-si-branza-de-capra</guid>
<title>Bavarez cu Rosii si Branza de Capra</title>
<link>https://rev.sorin.dok.twn.ro/retete/2254/aperitive-bavarez-cu-rosii-si-branza-de-capra</link>
<description><![CDATA[Taiati 2-3 rosii in rondele subtiri, intregi si indepartati cu grija semintele.   Captusiti cu hartie de copt fundul unor boluri (cescute), ungeti-le, inclusiv peretii laterali, cu]]></description>
<pubDate>Thu, 27 Apr 2017 02:46:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/824/muraturi-compot-de-cirese</guid>
<title>Compot De Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/824/muraturi-compot-de-cirese</link>
<description><![CDATA[Ciresele spalate se pune in borcan se adauga zaharul se completeaza cu apa se capseaza se invelesc in hartie si se pune la fiert la bain marine 30 min din momentul in care apa in]]></description>
<pubDate>Wed, 26 Apr 2017 22:18:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4318/ciorbe-supe-supa-crema-de-conopida</guid>
<title>Supa Crema de Conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/4318/ciorbe-supe-supa-crema-de-conopida</link>
<description><![CDATA[Desfaceti conopida in buchetele, spalati, lasati sa stea 30 min in apa rece apoi, scurgeti.   Caliti in putin ulei incins ceapa tocata si separat morcovul razuit pana ce acestea]]></description>
<pubDate>Wed, 26 Apr 2017 22:05:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5671/carne-rulada-din-muschiulet</guid>
<title>Rulada din Muschiulet</title>
<link>https://rev.sorin.dok.twn.ro/retete/5671/carne-rulada-din-muschiulet</link>
<description><![CDATA[Muschiuletul se taie usor cu un cutit ascutit din exterior spre interior, precum am desface o rulada. Se formeaza cu grija o bucata mai mare de carne, care se bate cu ciocanul de]]></description>
<pubDate>Wed, 26 Apr 2017 20:36:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1851/muraturi-frunze-de-vita-de-vie-conservate-pentru-iarna</guid>
<title>Frunze de vita-de-vie, conservate pentru iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1851/muraturi-frunze-de-vita-de-vie-conservate-pentru-iarna</link>
<description><![CDATA[Taiati scurt coditele si spalati bine frunzele de vita-de-vie. Opariti-le in apa clocotita, 2-5 min, scurgeti-le si lasati-le la racit. Portionati-le in pungi pentru congelator,]]></description>
<pubDate>Wed, 26 Apr 2017 17:50:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3493/desert-prajitura-cu-iaurt-fara-coacere</guid>
<title>Prajitura cu Iaurt `fara Coacere`</title>
<link>https://rev.sorin.dok.twn.ro/retete/3493/desert-prajitura-cu-iaurt-fara-coacere</link>
<description><![CDATA[Se amesteca untul cu zaharul, zaharul vanilat si pesmetul (rezulta un aluat sfaramicios).  Se intinde compozitia cu dosul unei linguri intr-o tava tapetata cu o folie de celofan si]]></description>
<pubDate>Wed, 26 Apr 2017 16:53:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1144/paste-pizza-spaghetti-cu-sos-rapide</guid>
<title>Spaghetti cu Sos, Rapide</title>
<link>https://rev.sorin.dok.twn.ro/retete/1144/paste-pizza-spaghetti-cu-sos-rapide</link>
<description><![CDATA[Se pun la fiert spaghettele, in multa apa clocotita, usor sarata.  Eu le pun in picioare in vasul cu apa, de jur-imprejurul peretilor, lasandu-le sa coboare singure, pe masura ce]]></description>
<pubDate>Wed, 26 Apr 2017 15:36:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5923/diverse-iutari-bureti-iuti-la-cuptor</guid>
<title>Iutari (bureti Iuti) la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5923/diverse-iutari-bureti-iuti-la-cuptor</link>
<description><![CDATA[Palarioarele de iutari se calesc in ulei pana devin usor maronii, dupa care se aseaza intr-o tava si se condimenteaza cu sare, piper si vegeta. Condimentele se pun in functie de]]></description>
<pubDate>Wed, 26 Apr 2017 14:50:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4041/desert-tort-racoros</guid>
<title>Tort Racoros</title>
<link>https://rev.sorin.dok.twn.ro/retete/4041/desert-tort-racoros</link>
<description><![CDATA[Bati albusurile spuma cu un praf de sare, adaugu zaharul si bti in continuare pana se topeste acesta din urma. Adaugi treptat galbenusurile si faina amestecand cu o lingura de lemn]]></description>
<pubDate>Wed, 26 Apr 2017 12:56:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1417/aperitive-pasta-de-somon-afumat</guid>
<title>Pasta de Somon Afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1417/aperitive-pasta-de-somon-afumat</link>
<description><![CDATA[Se scoate somonul din punga, se stoarce de apa (zeama in care este) se zdrobeste cu furculita, apoi se amesteca cu maioneza (de casa sau din comert, cum va place). Se poate adauga]]></description>
<pubDate>Wed, 26 Apr 2017 11:41:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6241/salate-tocanita-de-ciuperci-de-post</guid>
<title>Tocanita de ciuperci(de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6241/salate-tocanita-de-ciuperci-de-post</link>
<description><![CDATA[O tocanita delicioasa,sanatoasa si de nerefuzat     Curatam si spalam ceapa si usturoiul,le taiem cubulete si le punem la calit in ulei pentru cca5 minute. Adaugam ardeiul]]></description>
<pubDate>Wed, 26 Apr 2017 11:29:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5941/desert-negresa-cu-iaurt-fara-oua-fara-grasimi</guid>
<title>Negresa cu Iaurt (Fara Oua, Fara Grasimi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5941/desert-negresa-cu-iaurt-fara-oua-fara-grasimi</link>
<description><![CDATA[* Cacaua trebuie sa fie neindulcita, dar daca aveti numai cacao indulcita mai reduceti cantitatea de zahar cu 1 lingura.  Tapetati tava cu unt/margarina si presarati un pic de]]></description>
<pubDate>Wed, 26 Apr 2017 07:22:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2812/desert-prajitura-cu-nuca-ii</guid>
<title>Prajitura cu Nuca (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2812/desert-prajitura-cu-nuca-ii</link>
<description><![CDATA[Pentru blat - se freaca galbenusurile cu 8 linguri de ulei, cu 8 linguri de zahar. Dupa care se adauga faina amestecata cu praful de copt si un varf de sare. Se amesteca pana]]></description>
<pubDate>Tue, 25 Apr 2017 11:58:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2969/aperitive-rulada-cu-blat-din-spanac</guid>
<title>Rulada cu Blat din Spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2969/aperitive-rulada-cu-blat-din-spanac</link>
<description><![CDATA[Spalati bine spanacul, frunza de frunza. Puneti pe foc mai multa apa cu sare si cand clocoteste adaugati spanacul scurs. Luati de pe foc, acoperiti imediat vasul si lasati spanacul]]></description>
<pubDate>Tue, 25 Apr 2017 10:03:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1917/muraturi-magiun-de-prune</guid>
<title>Magiun de Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/1917/muraturi-magiun-de-prune</link>
<description><![CDATA[Spalam prunele si le scoatem samburii. Alegem un tuci in care punem prunele si cana de apa. Lasam tuciul pe ochiul de la aragaz timp de o ora, iar apoi il introducem in cuptorul]]></description>
<pubDate>Tue, 25 Apr 2017 09:41:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/559/ciorbe-supe-ciorba-de-ciolan-afumat</guid>
<title>Ciorba de ciolan afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/559/ciorbe-supe-ciorba-de-ciolan-afumat</link>
<description><![CDATA[Ciolanul afumat se pune la fiert in 3 l apa (in oala cu presiune timp de 40 minute de cand incepe sa fluiere Wink ). Se desprinde carnea de pe os dupa ce a fiert si se taie]]></description>
<pubDate>Tue, 25 Apr 2017 08:21:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6322/desert-prajitura-cu-mascarpone</guid>
<title>Prajitura cu mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/6322/desert-prajitura-cu-mascarpone</link>
<description><![CDATA[Pregatim intai compozitia de cacao. Untul, care este la temperatura camerei, se bate spuma si se da deoparte. Ouale se mixeaza bine cu zaharul, apoi adaugam cacaua si o incorporam]]></description>
<pubDate>Mon, 24 Apr 2017 17:20:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6536/salate-salata-de-paste-cu-legume-masline-si-mozzarella</guid>
<title>Salata de paste cu legume, masline si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/6536/salate-salata-de-paste-cu-legume-masline-si-mozzarella</link>
<description><![CDATA[Se pun apa si sarea intr-o oala la foc si cand dau in clocote se adauga pastele, fierbandu-le conform instructiunilor de pe ambalaj. Se pun apoi intr-o sita si se clatesc cu apa]]></description>
<pubDate>Mon, 24 Apr 2017 17:00:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/942/muraturi-compot-pentru-iarna</guid>
<title>Compot (pentru Iarna)</title>
<link>https://rev.sorin.dok.twn.ro/retete/942/muraturi-compot-pentru-iarna</link>
<description><![CDATA[Alegeti fructe proaspete, sanatoase, bine coapte dar inca tari (nu trecute din copt). Spalati bine fructele si curatati-le de codite.   Spalati lamaia si taiati-o felii de 0, 5 cm]]></description>
<pubDate>Mon, 24 Apr 2017 14:32:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1977/muraturi-ceapa-pentru-iarna-la-congelator</guid>
<title>Ceapa Pentru Iarna ( la Congelator)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1977/muraturi-ceapa-pentru-iarna-la-congelator</link>
<description><![CDATA[Se curata, se spala si se taie marunt ceapa. Se pune pe o tava, aranjata intr-un strat si se da la congelator pentru jumate de ora sau o ora. Se scoate, se portioneaza (cat aveti]]></description>
<pubDate>Mon, 24 Apr 2017 10:14:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2995/diverse-mielul-meu-umplut</guid>
<title>Mielul Meu Umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/2995/diverse-mielul-meu-umplut</link>
<description><![CDATA[Eu cu o seara inainte pregatesc dupa cum urmeaza: punem intr-o cratita maruntaiele de miel la fiert, intr-o alta cratita calim ceapa galbena iar apoi punem ficatul de pui la fiert,]]></description>
<pubDate>Mon, 24 Apr 2017 05:59:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/804/salate-salata-mixta</guid>
<title>Salata Mixta</title>
<link>https://rev.sorin.dok.twn.ro/retete/804/salate-salata-mixta</link>
<description><![CDATA[Se taie toate ingredientele (morcovul se da pe razatoarea mare sau mica dupa preferinte), se amesteca cu tonul, apoi deasupra se pun felii de ou fiert. sare, otet si ulei dupa gust]]></description>
<pubDate>Mon, 24 Apr 2017 01:23:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4801/carne-sigara-boregi</guid>
<title>Sigara Boregi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4801/carne-sigara-boregi</link>
<description><![CDATA[B  rek (dar si Burek in alte variante) este o familie de produse de patiserie coapte sau prajite confectionate dintr-un aluat subtire cunoscut sun numele de yufka. Acesta poate]]></description>
<pubDate>Sun, 23 Apr 2017 18:17:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4539/salate-varza-de-bruxelles-la-cuptor</guid>
<title>Varza de Bruxelles la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/4539/salate-varza-de-bruxelles-la-cuptor</link>
<description><![CDATA[Puneti apa usor sarata la fiert, intr-un vas potrivit ca marime. Adaugati varza de Bruxelles congelata in momentul cand apa clocoteste si lasati acoperit pe foc, circa 3 min sau]]></description>
<pubDate>Sun, 23 Apr 2017 17:51:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3617/ciorbe-supe-supe-mexicana-de-perisoare-cu-oregano</guid>
<title>Supe Mexicana de Perisoare cu Oregano</title>
<link>https://rev.sorin.dok.twn.ro/retete/3617/ciorbe-supe-supe-mexicana-de-perisoare-cu-oregano</link>
<description><![CDATA[Se amesteca carnea tocata cu oul, orezul, paprika dulce si iute si sare. Se formeaza perisoare de marimea unei nuci sau dupa marimea dorita.  Pune uleiul intr-o craticioara si]]></description>
<pubDate>Sun, 23 Apr 2017 14:34:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/299/aperitive-aperitiv-delicios</guid>
<title>Aperitiv delicios</title>
<link>https://rev.sorin.dok.twn.ro/retete/299/aperitive-aperitiv-delicios</link>
<description><![CDATA[Se amesteca faina cu praful de copt. Amestecam galbenusurile cu uleiul, laptele, mezelurile, verdeata si legumle. Albusurile le batem separate si le adaugam in compozitia de]]></description>
<pubDate>Sun, 23 Apr 2017 13:32:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5039/diverse-dejun-delicios</guid>
<title>Dejun Delicios</title>
<link>https://rev.sorin.dok.twn.ro/retete/5039/diverse-dejun-delicios</link>
<description><![CDATA[Prajiti usor carnatii in ulei incins intr-o tigaie antiaderenta mai mare.   Adaugati kaiserul si continuati prajirea la foc potrivit, pana incepe sa se rumeneasca.   Puneti]]></description>
<pubDate>Sun, 23 Apr 2017 08:18:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3136/carne-piine-bat-bot</guid>
<title>Piine Bat Bot</title>
<link>https://rev.sorin.dok.twn.ro/retete/3136/carne-piine-bat-bot</link>
<description><![CDATA[Se divolva drojdia in apa (mai bine numai in 100 ml de apa pt motivul de ai sus). Se adauga apa si drojdia peste faina (pe care eu am trecut-o prin ciur - cel de malai caci semola]]></description>
<pubDate>Sun, 23 Apr 2017 05:22:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5629/carne-rulada-de-vita-reteta-nemteasca</guid>
<title>Rulada de Vita - Reteta Nemteasca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5629/carne-rulada-de-vita-reteta-nemteasca</link>
<description><![CDATA[Carnea se condimenteaza cu sare si piper si se unge cu un strat subtire de mustar. Deasupra se aseaza cate doua felii de sunca. Se adauga castravetii taiati in]]></description>
<pubDate>Sat, 22 Apr 2017 23:38:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1463/desert-donuts</guid>
<title>Donuts</title>
<link>https://rev.sorin.dok.twn.ro/retete/1463/desert-donuts</link>
<description><![CDATA[Margarina si laptele se pun 2-3 minute la microunde, lasam sa se racoreasca putin, adaugam mirodeniile, zaharul si in final ouale. Amestecam bine, punem drojdia si faina. Se face]]></description>
<pubDate>Sat, 22 Apr 2017 22:05:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4723/desert-briose-cu-nuca</guid>
<title>Briose cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4723/desert-briose-cu-nuca</link>
<description><![CDATA[Umplutura Puneti intr-un castron nuca macinata, zaharul tos, laptele si amestecati pana la omogenizare.  Dati deoparte.   Aluat Pregatiti aluatul in masina de paine. Puneti]]></description>
<pubDate>Sat, 22 Apr 2017 20:34:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6008/diverse-pui-cu-ciuperci-in-30-de-minute-fara-glucide</guid>
<title>Pui cu Ciuperci in 30 de Minute     Fara Glucide</title>
<link>https://rev.sorin.dok.twn.ro/retete/6008/diverse-pui-cu-ciuperci-in-30-de-minute-fara-glucide</link>
<description><![CDATA[Puneti faina pe o farfurie. Asezonati carnea de pui cu sare si piper, apoi treceti-o prin faina, scuturand excesul.   Intr-o tigaie puneti uleiul si 10g din unt si prajiti bucatile]]></description>
<pubDate>Sat, 22 Apr 2017 19:28:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5659/desert-pasca-super-fina</guid>
<title>Pasca Super Fina</title>
<link>https://rev.sorin.dok.twn.ro/retete/5659/desert-pasca-super-fina</link>
<description><![CDATA[Important!  * Aduceti la temperatura camerei ingredientele specificate: crema de branza, untul, galbenusurile, smantana pentru frisca si faina.   * Pregatiti din timp tava: ungeti]]></description>
<pubDate>Sat, 22 Apr 2017 18:43:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1520/desert-prajitura-cu-mere-si-crema-caramel-de-post</guid>
<title>Prajitura cu Mere si Crema Caramel-de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1520/desert-prajitura-cu-mere-si-crema-caramel-de-post</link>
<description><![CDATA[150 g zahar se caramelizeaza. Se adauga 400 ml apa fiarta. Cind s-a racit compozitia se adauga merele rase si nuca macinata apoi 8 linguri faina, 2-3 linguri amidon, 100 ml ulei,]]></description>
<pubDate>Sat, 22 Apr 2017 18:31:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4168/aperitive-focaccia-de-cartofi-cu-cascaval-afumat-si-carnati</guid>
<title>Focaccia de Cartofi cu Cascaval Afumat si Carnati</title>
<link>https://rev.sorin.dok.twn.ro/retete/4168/aperitive-focaccia-de-cartofi-cu-cascaval-afumat-si-carnati</link>
<description><![CDATA[Fierbem cartofii in coaja. Se lasa la racit, apoi se curata si se paseaza.   Punem faina intr-un castron si dam o forma de fantana. Punem in mijlocul ei cartofii pasati. Adaugam]]></description>
<pubDate>Sat, 22 Apr 2017 17:50:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6338/desert-orez-cu-lapte</guid>
<title>Orez cu Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/6338/desert-orez-cu-lapte</link>
<description><![CDATA[Orezul se spala si se pune la fiert, cu o cana cu apa, intr-un vas cu baza dubla, pana infloreste.  Adaugam laptele cald, zaharul si lasam sa fiarba la foc mic, amestecand destul]]></description>
<pubDate>Fri, 21 Apr 2017 20:53:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6773/desert-prajitura-desteapta-cu-fructe-de-sezon</guid>
<title>Prajitura desteapta cu fructe de sezon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6773/desert-prajitura-desteapta-cu-fructe-de-sezon</link>
<description><![CDATA[Ungeti o tava cu unt ( dimensiunile tavii: 20 x 30-32 cm; inalta de minim 6 cm), puneti hartie de copt si ungeti-o si pe ea cu unt. Lasati in asteptare.  Aluat  Mixati cca 2-3 min]]></description>
<pubDate>Fri, 21 Apr 2017 15:36:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/854/desert-spuma-de-zmeura</guid>
<title>Spuma de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/854/desert-spuma-de-zmeura</link>
<description><![CDATA[Spalam bine zmeura apoi le amestecam cu 175 gr zahar Lasam zmeura la macerat. Cele 2 albusuri cu 1 praf de sare le batem spuma adaugand restul de zahar ramas treptat. Cand e batut]]></description>
<pubDate>Fri, 21 Apr 2017 12:11:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1140/salate-cartofi-la-cuptor-de-post</guid>
<title>Cartofi la Cuptor de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/1140/salate-cartofi-la-cuptor-de-post</link>
<description><![CDATA[Curatam cartofii, ii taiem in bucati mari si ii fierbem pe jumatate in apa cu sare. Ii punem pe o farfurie si ii stropim cu ulei de masline, condimentam cu sare si piper.]]></description>
<pubDate>Fri, 21 Apr 2017 11:38:49 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6432/paste-pizza-paste-cu-legume-la-cuptor</guid>
<title>Paste cu legume la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6432/paste-pizza-paste-cu-legume-la-cuptor</link>
<description><![CDATA[Se taie ceapa marunt si se caleste in putin ulei incins, apoi se adauga morcovul taiat rondele si 1 lingurita rasa de sare si un varf de lingurita de vegetase acopera cu apa si se]]></description>
<pubDate>Fri, 21 Apr 2017 10:58:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6702/desert-clafoutis-cu-visine-si-coniac</guid>
<title>Clafoutis cu visine si coniac</title>
<link>https://rev.sorin.dok.twn.ro/retete/6702/desert-clafoutis-cu-visine-si-coniac</link>
<description><![CDATA[Visinele se spala si li se scot samburii. Daca folosim fructele congelate, le lasam la scurs intr-o strecuratoare, eventual le si stoarcem usor de zeama. Ouale se mixeaza cu]]></description>
<pubDate>Thu, 20 Apr 2017 21:31:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4183/peste-rulada-cu-ton</guid>
<title>Rulada cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/4183/peste-rulada-cu-ton</link>
<description><![CDATA[Ardeiul se coace, se curata de coaja si cotor, apoi se taie usor in jumatati. Tonul se scurge deuleiul din conserva si se imparte in doua. Pieptul de pui se taie in doua, iar cele]]></description>
<pubDate>Thu, 20 Apr 2017 19:34:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4875/bauturi-chai-ceai-negru-indian-cu-lapte-si-condimente</guid>
<title>Chai - Ceai Negru Indian cu Lapte si Condimente</title>
<link>https://rev.sorin.dok.twn.ro/retete/4875/bauturi-chai-ceai-negru-indian-cu-lapte-si-condimente</link>
<description><![CDATA[Puneti la fiert apa impreuna cu toate condimentele. Adaugati ceaiul negru cand apa incepe sa clocoteasca si lasati sa fiarba cel putin 1 min, la foc mic (dar nu mai mult de 5 min).]]></description>
<pubDate>Thu, 20 Apr 2017 18:57:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3477/desert-cuburi-delicioase-pentru-mos-craciun</guid>
<title>Cuburi Delicioase Pentru Mos Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/3477/desert-cuburi-delicioase-pentru-mos-craciun</link>
<description><![CDATA[Luati o tava din sticla sau metal (cu latura de 20 cm) si o puneti in congelator cit timp pregatiti amestecul. (asta e nota mea, in revista nu spunea asta dar e mai bine sa turnati]]></description>
<pubDate>Thu, 20 Apr 2017 18:13:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1576/desert-prajitura-cu-mere</guid>
<title>Prajitura cu Mere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1576/desert-prajitura-cu-mere</link>
<description><![CDATA[Punem faina intr-un vas, adaugam cei 200 gr untura, galbenusurile de ou, zaharul, zaharul vanilat, sarea si smantana (daca nu se omogenizeaza aluatul mai adaugati 1 -2 linguri, in]]></description>
<pubDate>Thu, 20 Apr 2017 10:29:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4846/desert-prajitura-cu-fructe-si-crusta-crocanta</guid>
<title>Prajitura cu Fructe si Crusta Crocanta</title>
<link>https://rev.sorin.dok.twn.ro/retete/4846/desert-prajitura-cu-fructe-si-crusta-crocanta</link>
<description><![CDATA[-amestecam ouale cu zaharul pina se umfla, devine spumos, adaugam untul si mai mixam pina se incorporeaza bine, apoi varsam laptele si amestecam  -acum adaugam faina trecuta prin]]></description>
<pubDate>Thu, 20 Apr 2017 10:03:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6088/muraturi-zacusca</guid>
<title>Zacusca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6088/muraturi-zacusca</link>
<description><![CDATA[Vinetele,gogosarii si ardeiul capia le-am copt si curatat si le-am lasat la scurs. Ceapa curatata si spalata am taiat-o solzisor. Am pus uleiul la incins si am adaugat ceapa. Cand]]></description>
<pubDate>Thu, 20 Apr 2017 04:19:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/168/desert-cuib-de-viespi</guid>
<title>Cuib de viespi</title>
<link>https://rev.sorin.dok.twn.ro/retete/168/desert-cuib-de-viespi</link>
<description><![CDATA[Se framanta un aluat cu toate ingrdeientele (daca e prea moale mai adaugati un pumn de faina) si lasati la dospit.  Dupa ce a crescut il impartiti in 4 parti si din fiecare parte]]></description>
<pubDate>Thu, 20 Apr 2017 03:45:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4153/bauturi-smoothie-cu-piersici-si-mure</guid>
<title>Smoothie cu Piersici si Mure</title>
<link>https://rev.sorin.dok.twn.ro/retete/4153/bauturi-smoothie-cu-piersici-si-mure</link>
<description><![CDATA[Se pune in blender sucul de pere (sau care va place mai mult) din compoit si piersica feliata si tocata apoi in bucatele mai micute dupa care se aseaza capacul si se porneste]]></description>
<pubDate>Thu, 20 Apr 2017 02:13:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2744/carne-cordon-bleu-exotic</guid>
<title>Cordon Bleu Exotic</title>
<link>https://rev.sorin.dok.twn.ro/retete/2744/carne-cordon-bleu-exotic</link>
<description><![CDATA[Taiem cotletul in felii mai grosute, si le batem subtiri (intre pungi astfel nu stropim in jur si nici carnea nu se rupe), se sareaza, se pipereaza.   Pe felia de carne asezam o]]></description>
<pubDate>Wed, 19 Apr 2017 10:23:31 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1156/salate-alge-cu-paste-si-legume</guid>
<title>Alge cu Paste si Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/1156/salate-alge-cu-paste-si-legume</link>
<description><![CDATA[Se fierb pastele conform instructiunilor, punem si legumele curatate la fiert cu putina sare, calim ciupercile in 2 linguri ulei de masline si putin delikat.   Algele le punem]]></description>
<pubDate>Wed, 19 Apr 2017 05:52:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4617/desert-lebede-cu-crema</guid>
<title>Lebede cu Crema</title>
<link>https://rev.sorin.dok.twn.ro/retete/4617/desert-lebede-cu-crema</link>
<description><![CDATA[Intr-o cratita pune la fiert apa impreuna cu untura, de indata ce incepe sa fiarba adauga faina si amesteca bine cu o lingura de lemn pana se dezlipeste de pe margini, apoi lasa]]></description>
<pubDate>Wed, 19 Apr 2017 00:29:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6474/aperitive-salata-mimosa</guid>
<title>Salata Mimosa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6474/aperitive-salata-mimosa</link>
<description><![CDATA[Cartofii se fierb in coaja in apa cu sare. Cand sunt gata se curata de coaja cat sunt inca calzi, iar cand se raceasc se taie cat mai marunt sau varianta originala era sa ii dati]]></description>
<pubDate>Tue, 18 Apr 2017 15:41:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4398/ciorbe-supe-supa-de-pui-concentrat-de-pui</guid>
<title>Supa de Pui (concentrat de Pui)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4398/ciorbe-supe-supa-de-pui-concentrat-de-pui</link>
<description><![CDATA[Curatati legumele, injumatatiti-le si spalati spatele de pui aruncand excesul de grasime. Adaugati apoi toate ingredientele intr-o cucta cu o capacitate de minim 6 l. Puneti]]></description>
<pubDate>Tue, 18 Apr 2017 12:56:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2022/ciorbe-supe-ciorba-de-fasole-si-costite-taranesti</guid>
<title>Ciorba de Fasole si Costite Taranesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2022/ciorbe-supe-ciorba-de-fasole-si-costite-taranesti</link>
<description><![CDATA[Punem cu o seara inainte fasolea sa se inmoaie intr-un vas cu apa (Atentie fasolea se alege si se spala).   Punem boabele de fasole la fiert in apa cu sare, dupa vreo 40 de minute]]></description>
<pubDate>Tue, 18 Apr 2017 12:10:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5813/paste-pizza-ravioli-home-made-cu-dovleac-si-bureti</guid>
<title>Ravioli Home Made cu Dovleac si Bureti</title>
<link>https://rev.sorin.dok.twn.ro/retete/5813/paste-pizza-ravioli-home-made-cu-dovleac-si-bureti</link>
<description><![CDATA[Punem faina intr-un vas, adaugam o lingurita de sare si putina apa. Amestecam. Dupa omogenizare incepem framantarea aluatului, turnand din cand in cand apa, pana obtinem un aluat]]></description>
<pubDate>Tue, 18 Apr 2017 11:32:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5185/sosuri-crema-de-otet-balsamic-cu-smochine</guid>
<title>Crema de Otet `Balsamic` cu Smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5185/sosuri-crema-de-otet-balsamic-cu-smochine</link>
<description><![CDATA[Parca v-am povestit de &quot;aventura&quot; mea prin bucatariile unor restaurante pe aici unde a trebuit sa aplic ingeniozitatea ca sa impac si capra si varza: clientii ce trebuiau multumiti]]></description>
<pubDate>Tue, 18 Apr 2017 10:33:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6568/diverse-tocanita-de-legume-cu-carne-de-iepure</guid>
<title>Tocanita de legume cu carne de iepure</title>
<link>https://rev.sorin.dok.twn.ro/retete/6568/diverse-tocanita-de-legume-cu-carne-de-iepure</link>
<description><![CDATA[Iepurele se portioneaza in 6 bucati, iar rinichii se taie pe jumatate de-a lungul.  Se spala carnea, se da cu sare si se presara cu boiaua de ardei, apoi se pune intr-o tigaie]]></description>
<pubDate>Tue, 18 Apr 2017 05:16:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5391/peste-cod-la-cuptor</guid>
<title>Cod la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5391/peste-cod-la-cuptor</link>
<description><![CDATA[Pestele se spala, se curata si se portioneaza bucati potrivite pe verticala. Se aseaza intr-o tava si se condimenteaza cu sare si vegeta, prima data pe o parte si dupa acea pe]]></description>
<pubDate>Tue, 18 Apr 2017 02:38:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4169/carne-paine-alba</guid>
<title>Paine Alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/4169/carne-paine-alba</link>
<description><![CDATA[- Faina, sarea, drojdia si uleiul de masline se pun intr-un bol cu diametru mare astfel incat sarea sa fie asezata la distanta fata de drojdie (sarea inactiveaza drojdia). Se]]></description>
<pubDate>Tue, 18 Apr 2017 02:36:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1372/desert-gogosi-de-strasbourg-cu-umplutura</guid>
<title>Gogosi de Strasbourg cu umplutura</title>
<link>https://rev.sorin.dok.twn.ro/retete/1372/desert-gogosi-de-strasbourg-cu-umplutura</link>
<description><![CDATA[Grasimea se freaca spumos,intai separate,apoi cu zaharul,cu galbenusurile si sarea.  Se incorporeaza plamadeala crescuta,preparata din drojdia dizolvata in putin lapte caldut si 1]]></description>
<pubDate>Mon, 17 Apr 2017 14:38:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5127/bauturi-tinto-de-verano-vin-rosu-de-vara</guid>
<title>Tinto de Verano (Vin Rosu, de Vara)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5127/bauturi-tinto-de-verano-vin-rosu-de-vara</link>
<description><![CDATA[Intr-un pahar se pune gheata din abundenta.   Dupa se pun felii de lamaie (daca paharul e mai mare, daca e mai mic, doar o felie de lamaie, ca si mine), iar la sfarsit se]]></description>
<pubDate>Mon, 17 Apr 2017 13:00:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2722/desert-spuma-de-ciocolata-mousse-au-chocolat</guid>
<title>Spuma de Ciocolata (mousse Au Chocolat)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2722/desert-spuma-de-ciocolata-mousse-au-chocolat</link>
<description><![CDATA[Tocam ciocolata si o punem separat, in doua castroane de portelan.   Batem spuma albusurile cu zaharul tos.   Apoi le tinem 2-3 minute pe baie de aburi, continuand sa batem bezeaua]]></description>
<pubDate>Sun, 16 Apr 2017 20:31:50 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5481/desert-prajitura-cu-ricotta</guid>
<title>Prajitura cu Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/5481/desert-prajitura-cu-ricotta</link>
<description><![CDATA[Se separa albusurile de galbenusuri. Albusurile se bat spuma si se dau deoparte.   Galbenusurile se bat bine cu mixerul impreuma cu zaharul si untul moale, se adauga ricotta si se]]></description>
<pubDate>Sun, 16 Apr 2017 12:26:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3447/desert-cremsnit-rapid-cu-crema-de-vanilie</guid>
<title>Cremsnit Rapid cu Crema de Vanilie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3447/desert-cremsnit-rapid-cu-crema-de-vanilie</link>
<description><![CDATA[Decongelati aluatul.  Asezati o foaie de aluat in tava unsa cu unt, apoi ungeti si foaia cu unt topit si racit. Dati la cuptorul preancalzit, la foc potrivit, pana este coapta si]]></description>
<pubDate>Sun, 16 Apr 2017 12:10:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3736/paste-pizza-mac-cheese-faimoasele-macaroane-americane</guid>
<title>Mac &amp; Cheese (Faimoasele Macaroane Americane)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3736/paste-pizza-mac-cheese-faimoasele-macaroane-americane</link>
<description><![CDATA[Se pune apa cu sare la fiert si cand incepe sa faca bulbuci se introduc macaroanele. Daca doriti (eu obisnuiesc sa pun) in apa care fierbe, se pun 2 linguri de ulei sau unt pentru]]></description>
<pubDate>Sun, 16 Apr 2017 06:18:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5573/desert-tort-red-velvet-cu-crema-brandy</guid>
<title>Tort Red Velvet cu Crema Brandy</title>
<link>https://rev.sorin.dok.twn.ro/retete/5573/desert-tort-red-velvet-cu-crema-brandy</link>
<description><![CDATA[Separam ouale, albusurile le batem spuma cu un praf de sare. Galbenusurile le frecam spuma cu zaharul, adaugam uleiul ca la maioneza dupa care adaugam alternand laptele si faina.]]></description>
<pubDate>Sun, 16 Apr 2017 01:49:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6067/desert-prajitura-rasturnata-cu-mere-si-budinca</guid>
<title>Prajitura rasturnata cu mere si budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6067/desert-prajitura-rasturnata-cu-mere-si-budinca</link>
<description><![CDATA[Mod de preparare: Curatam merele de coaja si seminte si le dam pe razatoarea mare.Le amestecam cu zaharul,zaharul vanilat si scortisoara si le punem intr-o tava ( 23x32 )tapetata]]></description>
<pubDate>Sat, 15 Apr 2017 16:23:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3172/aperitive-sparanghel-la-plic</guid>
<title>Sparanghel la Plic</title>
<link>https://rev.sorin.dok.twn.ro/retete/3172/aperitive-sparanghel-la-plic</link>
<description><![CDATA[Sparanghelul se fierbe dupa metoda stiuta, se prepara o pasta din spanac, ulei, sare si praf de usturoi, dupa gust. Se indeparteaza coaja de la feliile de piine (feliata, patrata),]]></description>
<pubDate>Sat, 15 Apr 2017 13:01:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5857/carne-grisine</guid>
<title>Grisine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5857/carne-grisine</link>
<description><![CDATA[- Se amesteca intr-un bol faina proaspat cernuta si sarea. In mijloc se face o adancitura cu dosul palmei.  - In adancitura formata se aseaza drojdia uscata apoi uleiul de masline]]></description>
<pubDate>Sat, 15 Apr 2017 12:59:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5088/peste-somon-cu-legume</guid>
<title>Somon cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/5088/peste-somon-cu-legume</link>
<description><![CDATA[Bucatile de somon, se spala si se dau cu putina sare. Intr-o tigaie, se pune ulei de masline, iar cand acesta incepe sa sfaraie, se pune pestele. Bucatile de somon se prajesc bine,]]></description>
<pubDate>Sat, 15 Apr 2017 10:39:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5946/carne-prajitura-insiropata-cu-foi-de-placinta-si-crema-de-iaurt</guid>
<title>Prajitura Insiropata cu Foi de Placinta si Crema de Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/5946/carne-prajitura-insiropata-cu-foi-de-placinta-si-crema-de-iaurt</link>
<description><![CDATA[Lasati foile de placinta la dezghetat.   Crema de iaurt: Bateti bine ouale cu zaharul, iaurtul si aromele preferate. Lasati in asteptare.   Tapetati o tava cu hartie de copt (26 x]]></description>
<pubDate>Sat, 15 Apr 2017 08:07:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2035/aperitive-oua-murate-colorate</guid>
<title>Oua Murate, Colorate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2035/aperitive-oua-murate-colorate</link>
<description><![CDATA[Spalati bine sfecla si puneti-o la fiert in apa usor sarata sau coaceti-o in cuptor, pana cand se poate patrunde usor cu dintii unei furculite. Curatati-o si taiati-o felii]]></description>
<pubDate>Sat, 15 Apr 2017 02:47:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/140/carne-placinte-mocanesti</guid>
<title>Placinte mocanesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/140/carne-placinte-mocanesti</link>
<description><![CDATA[Se face un aluat din ingredientele mentionate.Se imparte in 4. Din fiecare bucata se intinde o foaie de marimea unei farfurii.Se unge cu grasime. Se suprapun cele 4 foi. Ultima se]]></description>
<pubDate>Sat, 15 Apr 2017 00:30:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1900/muraturi-ardei-gras-conservat-pentru-iarna</guid>
<title>Ardei Gras, Conservat Pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/1900/muraturi-ardei-gras-conservat-pentru-iarna</link>
<description><![CDATA[Spalati bine si scurgeti ardeii. Curatati-i de cotor si seminte. Feliati-i sau taiati-i bucatele.   Portionati-i in pungi de naylon, avand grija sa puneti din toate culorile.]]></description>
<pubDate>Sat, 15 Apr 2017 00:14:13 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4135/desert-conuri-de-inghetata-alcoolizata-cu-struguri-si-ciocolata</guid>
<title>Conuri de Inghetata Alcoolizata (cu Struguri si Ciocolata)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4135/desert-conuri-de-inghetata-alcoolizata-cu-struguri-si-ciocolata</link>
<description><![CDATA[- Am inceput pregatirea retetei prin desenarea si decuparea formelor din hartie in care urmeaza a fi pastrata inghetata la rece. Conurile de inghetata pot fi realizate in functie]]></description>
<pubDate>Fri, 14 Apr 2017 19:50:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3945/aperitive-pachetele-din-dovlecei-cu-ciuperci</guid>
<title>Pachetele din Dovlecei cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3945/aperitive-pachetele-din-dovlecei-cu-ciuperci</link>
<description><![CDATA[Dovleceii se spala, li se taie cotorul, apoi se taie felii subtiri. Eu am folosit curatatorul de cartofi, asa ca feliile au iesit uniforme.   Ceapa spalata si curatata se taie]]></description>
<pubDate>Fri, 14 Apr 2017 17:16:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/73/desert-prajitura-cu-miere-si-multa-frisca</guid>
<title>Prajitura cu miere si multa frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/73/desert-prajitura-cu-miere-si-multa-frisca</link>
<description><![CDATA[Se face o coca din toate ingredientele (mai putin smantana) si se lasa la rece 24 de ore. Se imparte in 3 parti si se coc 3 foi pe dosul tavii. Coca se intinde mai greu pt ca e]]></description>
<pubDate>Fri, 14 Apr 2017 15:21:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/398/diverse-carnati-de-casa-kolbasz</guid>
<title>Carnati de casa - Kolbasz</title>
<link>https://rev.sorin.dok.twn.ro/retete/398/diverse-carnati-de-casa-kolbasz</link>
<description><![CDATA[Carnea o macinam cu masina de tocat avand ciurul mai mare (marimea Cool.  Intr-o craticioara punem cca 1/2 litru apa sa se infierbinte si punem in el cca 200 gr sare sa se topeasca]]></description>
<pubDate>Fri, 14 Apr 2017 09:45:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3385/aperitive-omleta-cu-mozzarella</guid>
<title>Omleta cu Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/3385/aperitive-omleta-cu-mozzarella</link>
<description><![CDATA[Se sparg ouale intr-un castronas, se adauga laptele peste ele, sarea si piperul si se bat cu telul pana se omogenizeaza totul. Se pune o tigaie mica pe foc, se toarna uleiul si se]]></description>
<pubDate>Fri, 14 Apr 2017 02:18:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/158/diverse-toba</guid>
<title>Toba</title>
<link>https://rev.sorin.dok.twn.ro/retete/158/diverse-toba</link>
<description><![CDATA[Se pregatesc picioarele,urechile si soriciul astfel:se parlesc si se freaca cu malai apoi se clatesc in mai multe ape si se pun la fiert in apa rece intr-o oala mare. Adunam spuma]]></description>
<pubDate>Thu, 13 Apr 2017 15:59:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2162/desert-buturugi</guid>
<title>Buturugi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2162/desert-buturugi</link>
<description><![CDATA[Praful de budinca se amesteca cu faina, praful de copt si cacaua. Untul se freaca cu zaharul. Apoi se adauga ouale unul cate unul. Peste aceasta compozitie se adauga amestecul de]]></description>
<pubDate>Thu, 13 Apr 2017 10:47:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/624/salate-fasole-frecata</guid>
<title>Fasole Frecata</title>
<link>https://rev.sorin.dok.twn.ro/retete/624/salate-fasole-frecata</link>
<description><![CDATA[Alegem fasolea, o spalam si daca nu avem oala minune, e de preferat sa o punem la inmuiat de cu seara in apa rece. Daca avem kukta(oala cu presiune) spalam fasolea si o punem la]]></description>
<pubDate>Thu, 13 Apr 2017 09:45:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2915/diverse-colcannon-si-carnat-in-sos-de-bere</guid>
<title>Colcannon si Carnat in Sos de Bere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2915/diverse-colcannon-si-carnat-in-sos-de-bere</link>
<description><![CDATA[Colcannon este o reteta irlandeza avind ca ingrediente principale varza si cartofii. Mie imi plac retetele fusion deci am profitat de ocazie pentru a pune impreuna intr-o singura]]></description>
<pubDate>Wed, 12 Apr 2017 23:24:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/57/carne-pateuri-cu-ciuperci-i</guid>
<title>Pateuri cu Ciuperci I</title>
<link>https://rev.sorin.dok.twn.ro/retete/57/carne-pateuri-cu-ciuperci-i</link>
<description><![CDATA[Se caleste ceapa 2-3 min pana este translucenta, apoi se adauga usturoiul si apoi ciupercile. Se pune sare si piper. Se lasa sa se caleasca pana se evapora apa lasata de ciuperci.]]></description>
<pubDate>Wed, 12 Apr 2017 18:35:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1943/muraturi-muratura-asortata</guid>
<title>Muratura Asortata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1943/muraturi-muratura-asortata</link>
<description><![CDATA[Spalati legumele si scurgeti-le.  Taiati: varza in 8 bucati, cu cotor cu tot; conopida desfaceti-o in buchetele; morcovii curatati, taiati-i in rondele dintate; telina radacina,]]></description>
<pubDate>Wed, 12 Apr 2017 05:28:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3537/desert-prajitura-cu-suc-de-rosii-de-post</guid>
<title>Prajitura cu Suc de Rosii (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3537/desert-prajitura-cu-suc-de-rosii-de-post</link>
<description><![CDATA[Aluatul se imparte in trei si se coc trei foi pe dosul tavii, foile sant foarte bune si se pot umple cu orice crema va trece prin cap-eu am facut o crema cu zahar ars si nuci]]></description>
<pubDate>Tue, 11 Apr 2017 12:53:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3169/bauturi-smoothie-de-capsuni-si-banane</guid>
<title>Smoothie de Capsuni si Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/3169/bauturi-smoothie-de-capsuni-si-banane</link>
<description><![CDATA[Se pun toate ingredientele in blender (frullatore) si se amesteca pina la consistenta dorita.  Este f. sanatos si racoritor.]]></description>
<pubDate>Tue, 11 Apr 2017 12:23:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3301/paste-pizza-carbonara-spaghete-cu-varza</guid>
<title>Carbonara (Spaghete) cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3301/paste-pizza-carbonara-spaghete-cu-varza</link>
<description><![CDATA[- taiem varza mai mare cu cutitul si mai mica pe razatoarea de varza *, apoi o punem intr-un castron cu apa   - punem uleiul intr-o cratita (tuci / tigaie groasa) si adaugam varza]]></description>
<pubDate>Tue, 11 Apr 2017 11:12:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/264/diverse-musaca-cu-spanac-si-sunca-speck</guid>
<title>Musaca cu spanac si sunca speck</title>
<link>https://rev.sorin.dok.twn.ro/retete/264/diverse-musaca-cu-spanac-si-sunca-speck</link>
<description><![CDATA[Se spala foarte bine spanacul si se fierbe in apa cu sare; dupa fierbere(aprox 5-6 minute) se toaca marunt; cartofii se curata de coaja si se pun la fiert; dupa fierbere se face un]]></description>
<pubDate>Tue, 11 Apr 2017 11:02:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2826/desert-waffles-fara-gluten</guid>
<title>Waffles fara Gluten</title>
<link>https://rev.sorin.dok.twn.ro/retete/2826/desert-waffles-fara-gluten</link>
<description><![CDATA[Se incalzeste aparatul de waffles.   Se bat ouale intr-un vas ceva mai mare, se adauga apoi iaurtul si laptele. Se amesteca bine.  Faina se amesteca cu zaharul, praful de copt,]]></description>
<pubDate>Tue, 11 Apr 2017 11:00:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4897/diverse-risotto-cu-ciuperci</guid>
<title>Risotto cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/4897/diverse-risotto-cu-ciuperci</link>
<description><![CDATA[Untul se pune intr-o tigaie la topit. Dupa care se adauga ceapa taiata marunt. Se adauga orezul si se lasa sa se prajeasca impreuna cu ceapa. Dupa care stingem cu vinul alb si]]></description>
<pubDate>Tue, 11 Apr 2017 06:12:11 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1859/desert-cinnamon-rolls-rulouri-cu-scortisoara</guid>
<title>Cinnamon Rolls - Rulouri cu Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/1859/desert-cinnamon-rolls-rulouri-cu-scortisoara</link>
<description><![CDATA[1. Am pus toate ingredientele de aluat in masina de paine si am programat pe &quot;aluat&quot; (la mine ciclul e de 2 ore 20 de minute). Drojdia proaspata am frecat-o cu putin zahar, faina]]></description>
<pubDate>Mon, 10 Apr 2017 22:43:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4121/aperitive-friganele-bundas-kener-cu-scortisoara-si-sirop-de-artar</guid>
<title>Friganele (Bundas Kener) cu Scortisoara si Sirop de Artar</title>
<link>https://rev.sorin.dok.twn.ro/retete/4121/aperitive-friganele-bundas-kener-cu-scortisoara-si-sirop-de-artar</link>
<description><![CDATA[Se pune aparatul de waffle la incalzit. Intre timp se indeparteaza coaja de la feliile de paine. Se bate apoi oul dupa care se amesteca cu 1 lingurita de sirop de artar.   Se ung]]></description>
<pubDate>Mon, 10 Apr 2017 17:55:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6705/carne-cuib-de-viespi-cu-un-super-aluat</guid>
<title>Cuib de viespi cu un super aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/6705/carne-cuib-de-viespi-cu-un-super-aluat</link>
<description><![CDATA[Aluat Cerneti faina. Amestecati zaharul cu sarea si dizolvati in laptele caldut. Separat, intr-un bol, bateti ouale impreuna cu untul topit si racorit, laptele ( in care ati]]></description>
<pubDate>Mon, 10 Apr 2017 17:38:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/22/salate-salata-de-varza-rosie-cu-piept-de-pui-afumat</guid>
<title>Salata de varza rosie cu piept de pui afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/22/salate-salata-de-varza-rosie-cu-piept-de-pui-afumat</link>
<description><![CDATA[Varza se taie din cutit si se framanta cu sare pana se inmoaie. Se adauga rosiie taiate cuburi, ceapa maruntita, puiul cuburi si porumbul scurs. Se adauga si patrunjelul tocat, se]]></description>
<pubDate>Mon, 10 Apr 2017 14:33:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5837/carne-foietaj-turcesc-cu-gem-si-nuca</guid>
<title>Foietaj Turcesc cu Gem si Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5837/carne-foietaj-turcesc-cu-gem-si-nuca</link>
<description><![CDATA[Umplutura Amestecati ingredientele dupa gust si lasati in asteptare.   Aluat Puneti in masina de paine ingredientele in urmatoarea ordine: uleiul, laptele caldut in care ati]]></description>
<pubDate>Mon, 10 Apr 2017 13:51:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4424/salate-burger-vegetarian-cu-quinoa-si-salata-cu-rosii-semi-uscate</guid>
<title>Burger Vegetarian cu Quinoa si Salata cu Rosii Semi-uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/4424/salate-burger-vegetarian-cu-quinoa-si-salata-cu-rosii-semi-uscate</link>
<description><![CDATA[Spalati quinoa cu apa fierbinte amestecand bine cu o furculita apoi strecurati. Puneti intr-o oala si urmati cantitatea de apa si timpul de fierbere de pe instructiunile pachetului]]></description>
<pubDate>Mon, 10 Apr 2017 09:53:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3573/desert-globuri-de-craciun</guid>
<title>Globuri de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/3573/desert-globuri-de-craciun</link>
<description><![CDATA[Pentru choux:   * Se amesteca intr-un bol faina proaspat cernuta si zaharul.  * Se pune apa la fiert intr-un vas, la foc mic. Se adauga 100 g unt, amestecand continuu cu o lingura]]></description>
<pubDate>Mon, 10 Apr 2017 06:18:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3681/diverse-piure-de-cartofi-cu-cascaval-la-cuptor</guid>
<title>Piure de Cartofi cu Cascaval, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3681/diverse-piure-de-cartofi-cu-cascaval-la-cuptor</link>
<description><![CDATA[Fierbeti cartofii curatati si taiati cubulete la aburi sau pe foc in apa sarata.  Pasati-i bine, adaugati chimen, sare, piper, paprika, ulei de masline, oregano (optional) si]]></description>
<pubDate>Mon, 10 Apr 2017 03:57:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4806/salate-cartofi-si-morcovi-in-untura-de-gasca-si-halloumi</guid>
<title>Cartofi si Morcovi in Untura de Gasca si Halloumi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4806/salate-cartofi-si-morcovi-in-untura-de-gasca-si-halloumi</link>
<description><![CDATA[Taiati cartofii in cuburi iar morcovii felii dupa plac. Aduceti o cratita cu apa si sarea grunjoasa la fierbere. Puneti legumele si lasati pana cand sunt fierte, apoximativ 90%]]></description>
<pubDate>Mon, 10 Apr 2017 03:34:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3672/desert-desert-cu-migdale</guid>
<title>Desert cu Migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3672/desert-desert-cu-migdale</link>
<description><![CDATA[- Migdalele se maruntesc in robotul de bucatarie. Migdalele maruntite se trec printr-o sita cu    ochiuri mari    (pulberea va ajunge in bol iar bucatelele mai mari vor ramane in]]></description>
<pubDate>Mon, 10 Apr 2017 02:56:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/643/desert-lapte-de-pasare-surpriza</guid>
<title>Lapte de Pasare Surpriza</title>
<link>https://rev.sorin.dok.twn.ro/retete/643/desert-lapte-de-pasare-surpriza</link>
<description><![CDATA[Incalzeste cuptorul la 120 Celsius.   Unge cu putin ulei (sau un sray cu ulei) 8 containere de ceramica, din acelea folosite pentru sufleu si aseaza-le intr-o tava cu apa, nivelul]]></description>
<pubDate>Mon, 10 Apr 2017 00:25:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5828/muraturi-gem-de-prune</guid>
<title>Gem de Prune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5828/muraturi-gem-de-prune</link>
<description><![CDATA[Prunele se spala bine, dupa care li se scot samburii rupandu-se pe lungimea fructului. Bucatile de pruna se lasa mai mari exact cum s-au rupt in momentul scoaterii samburelui.]]></description>
<pubDate>Sun, 09 Apr 2017 18:51:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2416/diverse-ficatei-de-pui-serviti-altfel</guid>
<title>Ficatei de Pui Serviti Altfel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2416/diverse-ficatei-de-pui-serviti-altfel</link>
<description><![CDATA[Punem o tigaie la incins, punem uleiul, apoi ficateii scursi de apa. Lasam pe foc pina scade toata apa ce a lasat-o si cind au inceput sa sfirie adaugam ceapa. Amestecam si cind]]></description>
<pubDate>Sun, 09 Apr 2017 18:51:01 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/697/salate-budinca-de-branza-dulce-si-fasole-verde</guid>
<title>Budinca De Branza Dulce Si Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/697/salate-budinca-de-branza-dulce-si-fasole-verde</link>
<description><![CDATA[Amesteci ouale batute cu branza dulce, faina, praful de copt, grisul, laptele, zaharul, fasolea fiarta, verdeata si sare dupa gust.   Ungi un vas termorezistent cu margarina si il]]></description>
<pubDate>Sun, 09 Apr 2017 15:28:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6653/desert-pasca-fara-aluat-cu-caise-si-ciocolata</guid>
<title>Pasca Fara Aluat cu Caise si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6653/desert-pasca-fara-aluat-cu-caise-si-ciocolata</link>
<description><![CDATA[Intr-un bol incapator, mixam branza de vaci, zaharul si ouale. Adaugam frisca lichida, esenta de vanilie si coaja de lamaie, apoi praful de budinca. Praful de copt il stingem cu]]></description>
<pubDate>Sun, 09 Apr 2017 10:36:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2399/ciorbe-supe-supa-crema-de-linte</guid>
<title>Supa Crema de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/2399/ciorbe-supe-supa-crema-de-linte</link>
<description><![CDATA[Curatam toate legume, le taiem in bucatele (mai putin rosiile) si le punem la fiert impreuna cu lintea si 2 linguri ulei de masline. Cand legumele au fiert adaugam rosiile date pe]]></description>
<pubDate>Sun, 09 Apr 2017 08:03:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6779/carne-placinta-yufka-cu-branza-dulce</guid>
<title>Placinta Yufka cu Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/6779/carne-placinta-yufka-cu-branza-dulce</link>
<description><![CDATA[Se deschide pachetul de foi de placinta proaspete si se intinde pe planseta. Branza de vaci se amesteca foarte bine cu ouale, zaharul, zaharul vanilinat si sarea. Se adauga apoi]]></description>
<pubDate>Sun, 09 Apr 2017 02:52:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4418/ciorbe-supe-supa-de-salata-cu-afumatura-si-paparada</guid>
<title>Supa de Salata cu Afumatura si Paparada</title>
<link>https://rev.sorin.dok.twn.ro/retete/4418/ciorbe-supe-supa-de-salata-cu-afumatura-si-paparada</link>
<description><![CDATA[Aveam pofta de o supa de salata. Ca sa nu fie o reteta de doua ori mi-am aruncat ochiul prin cartea de bucate si am vazut ca a mea e diferita, cel putin felul de a o prepara.]]></description>
<pubDate>Sun, 09 Apr 2017 00:59:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2571/diverse-preamancare-ceheasca-ii</guid>
<title>PreaMancare Ceheasca II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2571/diverse-preamancare-ceheasca-ii</link>
<description><![CDATA[Legam fedeles jambonul pt a-l pastra rotund in timpul fierberii. Il asezam intr-o oala impreuna cu toate ingredientele: ceapa, usturoiul, piperul, ienibaharul, cimbrul si legumele.]]></description>
<pubDate>Sat, 08 Apr 2017 22:35:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3544/salate-placinta-ciobanului-shepherds-pie</guid>
<title>Placinta Ciobanului (Shepherd's Pie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3544/salate-placinta-ciobanului-shepherds-pie</link>
<description><![CDATA[Se curata, se spala si se taie cuburele, cartofii. Se pun la fiert in apa cu sare. In timpul fierberii lor se pregateste restul. Se curata si se taie ceapa, ciupercile si]]></description>
<pubDate>Sat, 08 Apr 2017 19:54:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1978/muraturi-semipreparate-de-tip-gospodina-ardei-umpluti</guid>
<title>Semipreparate de Tip `Gospodina` - Ardei Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/1978/muraturi-semipreparate-de-tip-gospodina-ardei-umpluti</link>
<description><![CDATA[Se curata ceapa si se toaca, se prajeste in ulei/untura, se adauga orezul si putina apa rece, se tine pe foc pentru cateva minute, amestecand mereu sa nu se prinda de fundul]]></description>
<pubDate>Sat, 08 Apr 2017 08:17:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/379/diverse-carne-de-vita-cu-mazare-si-ciuperci</guid>
<title>Carne de vita cu mazare si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/379/diverse-carne-de-vita-cu-mazare-si-ciuperci</link>
<description><![CDATA[Taiem carnea in bucati potrivite presaram sare si piper . Punem uleiul intr-o cratita adaugam cateii de usturoi ii lasam 1-2min. apoi ii aruncam . Adaugam carnea, ceapa, si supa de]]></description>
<pubDate>Sat, 08 Apr 2017 07:02:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6863/desert-un-dulce-de-post-cu-foi-de-placinta</guid>
<title>Un Dulce de Post cu Foi de Placinta</title>
<link>https://rev.sorin.dok.twn.ro/retete/6863/desert-un-dulce-de-post-cu-foi-de-placinta</link>
<description><![CDATA[Puneti la dezghetat foile de placinta.   Sirop Fierbeti apa cu zaharul pana ce acesta s-a topit, adaugati sucul si coaja rasa de lamaie si fierbeti inca 3- 4 min, la foc mare sau]]></description>
<pubDate>Sat, 08 Apr 2017 05:43:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3931/aperitive-pasta-picanta-de-branza</guid>
<title>Pasta Picanta de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3931/aperitive-pasta-picanta-de-branza</link>
<description><![CDATA[Amestecati intr-un bol branza, ceapa, 3 linguri smantana, 1 lingura unt, paprika, patrunjelul verde si piperul. Omogenizati bine si sarati, dupa gust. Trebuie sa obtineti o crema]]></description>
<pubDate>Sat, 08 Apr 2017 04:35:38 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5753/muraturi-gem-fin-cu-vanilie-din-corcoduse-rosii</guid>
<title>Gem Fin cu Vanilie din Corcoduse Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5753/muraturi-gem-fin-cu-vanilie-din-corcoduse-rosii</link>
<description><![CDATA[Curatati corcodusele de codite, spalati si strecurati.   Puneti-le la fiert cu apa cat sa le acopere bine, la foc mic, pana ce coaja se crapa si pulpa incepe sa se desprinda de]]></description>
<pubDate>Sat, 08 Apr 2017 00:28:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5316/desert-tarta-trei-ciocolate</guid>
<title>Tarta Trei Ciocolate</title>
<link>https://rev.sorin.dok.twn.ro/retete/5316/desert-tarta-trei-ciocolate</link>
<description><![CDATA[Vom face un blat din ingredientele de mai sus sau daca preferati puteti sa folositi unul cumparat. Il vom pune intr-o tava desmontabila in care vom termina de facut tarta (eu am]]></description>
<pubDate>Fri, 07 Apr 2017 23:36:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1110/desert-corabioare-dulci</guid>
<title>Corabioare Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/1110/desert-corabioare-dulci</link>
<description><![CDATA[Intr-o craticioara, caramelizeaza zaharul impreuna cu untul. Adauga frisca batuta amestecand energic.   Aseaza cateva floricele in formele de briose. Toarna deasupra sosul caramel,]]></description>
<pubDate>Fri, 07 Apr 2017 17:49:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6389/paste-pizza-spaghete-cu-piept-de-pui-in-sos-de-rosii</guid>
<title>Spaghete cu Piept de Pui in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6389/paste-pizza-spaghete-cu-piept-de-pui-in-sos-de-rosii</link>
<description><![CDATA[Se pun la fiert spaghetele conform instructiunilor de pe ambalaj. Cand sunt gata se strecoara si se dau sub un jet de apa rece. Se asa sa se scurga.  In timp ce se fierb pastele,]]></description>
<pubDate>Fri, 07 Apr 2017 14:21:10 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5576/desert-gogosi-dulci-de-orez</guid>
<title>Gogosi Dulci de Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/5576/desert-gogosi-dulci-de-orez</link>
<description><![CDATA[Se pune laptele la fiert cu un varf de sare si coaja intreaga de lamaie. Cum incepe sa fiarba, se pune orezul, se face flacara mica si se fierbe orezul incet, incet. Amestecati din]]></description>
<pubDate>Fri, 07 Apr 2017 03:06:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4384/ciorbe-supe-supa-de-linte</guid>
<title>Supa de Linte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4384/ciorbe-supe-supa-de-linte</link>
<description><![CDATA[Intr-un vas se topeste untul, legumele (morcovul si ceapa) se curata se spala si se toaca, se adauga peste untul topit si se dunstuiesc cateva minute. Apoi se adauga lintea si supa]]></description>
<pubDate>Thu, 06 Apr 2017 21:48:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6665/desert-tort-cu-crema-de-lapte-si-jeleu-de-capsuni</guid>
<title>Tort cu Crema de Lapte si Jeleu de Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6665/desert-tort-cu-crema-de-lapte-si-jeleu-de-capsuni</link>
<description><![CDATA[Blat:   Se da drumul la cuptor pentru a se incalzi.   Se separa albusurile de galbenusuri.   Albusurile se bat spuma cu un praf de sare, apoi se mixeaza cu zaharul pana cand devin]]></description>
<pubDate>Thu, 06 Apr 2017 14:36:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1527/desert-eclere</guid>
<title>Eclere</title>
<link>https://rev.sorin.dok.twn.ro/retete/1527/desert-eclere</link>
<description><![CDATA[Aluatul pt eclere l-am facut in felul urmator: Se fierb pe foc 2 cani de apa, 1 cana ulei si un praf de sare, iar cand da in clocot se pune 2 cani de faina si se incorporeaza bine.]]></description>
<pubDate>Thu, 06 Apr 2017 14:27:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5107/diverse-mic-dejun-cu-oua-in-ardei</guid>
<title>Mic-dejun cu Oua in Ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5107/diverse-mic-dejun-cu-oua-in-ardei</link>
<description><![CDATA[Prima data, ardeii se spala. Dupa care se taie rondele, din fiecare.   Apoi, intr-o tigaie, se pune un strop de ulei. Cu o pensula se unge toata tigaia. In tigaie se pun ardeii.]]></description>
<pubDate>Thu, 06 Apr 2017 13:05:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3224/aperitive-chiftelute-de-vinete</guid>
<title>Chiftelute de Vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/3224/aperitive-chiftelute-de-vinete</link>
<description><![CDATA[Se pune o foaie de aluminium deasupra tavii unde vom coace vinetele. Se inteapa vinetele cu furculita peste tot, se ung cu putin ulei, sare si se baga in cuptorul incalzit la 200*c]]></description>
<pubDate>Thu, 06 Apr 2017 11:51:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1114/ciorbe-supe-supa-cosasului</guid>
<title>Supa Cosasului</title>
<link>https://rev.sorin.dok.twn.ro/retete/1114/ciorbe-supe-supa-cosasului</link>
<description><![CDATA[Carnea afumata, (in cazul meu carnati afumati care i-am taiat bucati de circa 3-4 cm lungime) se taie cuburi si se pune la fiert in circa 3 l apa rece (daca fierbe mai greu mai]]></description>
<pubDate>Thu, 06 Apr 2017 09:32:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6032/muraturi-chutney-de-caise</guid>
<title>Chutney de Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6032/muraturi-chutney-de-caise</link>
<description><![CDATA[Taiati caisele cubulete;  Puneti otetul de orez sau cel cu miere si ghimbir la redus intr-o craticioara impreuna cu anasonul stelat si cardamonul;  Tocati usturoiul si salota]]></description>
<pubDate>Wed, 05 Apr 2017 19:42:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3751/aperitive-cremvusti-umpluti</guid>
<title>Cremvusti Umpluti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3751/aperitive-cremvusti-umpluti</link>
<description><![CDATA[- se cresteaza cremvurstii fara sa ii taiem de tot, in lungime.  - se umple crestatura cu cascavalul /brinza - se ruleaza cremvurtii umpluti in felia de bacon (al meu era afumat)]]></description>
<pubDate>Wed, 05 Apr 2017 18:36:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/798/diverse-limba-poloneza</guid>
<title>Limba Poloneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/798/diverse-limba-poloneza</link>
<description><![CDATA[Se spala limbile de porc si se pun la fiert in apa cu sare. Cand sunt fierte se curata (calde) de pielita. Se lasa sa se raceasca. Intre timp se face maioneza, se toaca marunt]]></description>
<pubDate>Wed, 05 Apr 2017 18:14:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6111/desert-chec-guguluf-din-albusuri-si-fructe-uscate</guid>
<title>Chec (guguluf) din Albusuri si Fructe Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/6111/desert-chec-guguluf-din-albusuri-si-fructe-uscate</link>
<description><![CDATA[Mixam albusurile pana devin spuma tare.  Adaugam zaharul amestecat cu zaharul vanilat lingura cu lingura si mixam pana obtinem o bezea tare si lucioasa.  Adaugam uleiul ca la]]></description>
<pubDate>Wed, 05 Apr 2017 16:50:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3759/desert-prajitura-cu-foi-de-napolitane-blat-si-2-creme</guid>
<title>Prajitura cu Foi de Napolitane, Blat si 2 Creme</title>
<link>https://rev.sorin.dok.twn.ro/retete/3759/desert-prajitura-cu-foi-de-napolitane-blat-si-2-creme</link>
<description><![CDATA[Blat:  Bateti albusurile spuma tare cu zaharul adaugat treptat si incorporati usor, prin rasturnare, faina cernuta.  Adaugati bucatelele de rahat, trecute in prealabil prin faina]]></description>
<pubDate>Wed, 05 Apr 2017 06:47:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6344/desert-mini-pavlova</guid>
<title>Mini Pavlova</title>
<link>https://rev.sorin.dok.twn.ro/retete/6344/desert-mini-pavlova</link>
<description><![CDATA[Este prima data cand le prepar. Rezultatul: o prajitura crocanta la suprafata, pufoasa si gumata in interior ... un deliciu! De-acum stiu ce-am sa fac cu albusurile ramase:)]]></description>
<pubDate>Wed, 05 Apr 2017 04:18:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6624/desert-tarta-cu-capsuni-si-ciocolata-alba</guid>
<title>Tarta cu capsuni si ciocolata alba</title>
<link>https://rev.sorin.dok.twn.ro/retete/6624/desert-tarta-cu-capsuni-si-ciocolata-alba</link>
<description><![CDATA[Incepem cu umplutura:  Spalam capsunile, le indeparatam coditele apoi le taiem in 4-6 bucati, depinde cat sunt de mari. Le punem intr-o cratita, presaram zaharul, semintele de la]]></description>
<pubDate>Wed, 05 Apr 2017 03:53:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1382/aperitive-aperitiv-cu-branza</guid>
<title>Aperitiv cu Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/1382/aperitive-aperitiv-cu-branza</link>
<description><![CDATA[Taiem painea felii, punem pe fiecare cate-o feliuta de unt, le asezam in tava pe care o dam 5-7 min in cuptorul incins, sa se usuce un pic la suprafata.   Intre timp punem intr-un]]></description>
<pubDate>Wed, 05 Apr 2017 03:34:46 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1586/aperitive-friganele-cu-verdeata</guid>
<title>Friganele cu Verdeata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1586/aperitive-friganele-cu-verdeata</link>
<description><![CDATA[Puneti laptele la fiert cu un praf de sare, dupa care lasati-l sa se raceasca bine.   Intre timp, bateti ouale cu verdeata tocata marunt si usturoiul zdrobit.   Cu un pahar sau]]></description>
<pubDate>Wed, 05 Apr 2017 02:21:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4193/desert-negresa-cu-ciocolata</guid>
<title>Negresa cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4193/desert-negresa-cu-ciocolata</link>
<description><![CDATA[Intr-un vas, se amesteca cu telul apa cu zaharul pana cand acesta s-a dizolvat complet. Se adauga cacao, uleiul si sarea. Se adauga esentele, faina si praful de copt si se]]></description>
<pubDate>Tue, 04 Apr 2017 15:03:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/909/desert-indiene</guid>
<title>Indiene</title>
<link>https://rev.sorin.dok.twn.ro/retete/909/desert-indiene</link>
<description><![CDATA[Se face un aluat ca de blat simplu care se toarna in tava tapetata cu hartie in rotunduri cu diametru de 5-6 cm, se pudreaza cu un pic de faina si se coc la foc potrivit.   Dupa ce]]></description>
<pubDate>Tue, 04 Apr 2017 14:35:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1812/aperitive-cum-se-fierbe-porumbul</guid>
<title>Cum se fierbe porumbul</title>
<link>https://rev.sorin.dok.twn.ro/retete/1812/aperitive-cum-se-fierbe-porumbul</link>
<description><![CDATA[Porumbul trebuie sa fie in lapte, pentru ca acesta este cel mai bun pentru fiert.   Se curata porumbul de panusele si mustati, apoi se captuseste fundul unei oale cu panusele. Se]]></description>
<pubDate>Tue, 04 Apr 2017 03:16:04 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6116/desert-rulada-din-biscuiti-cu-cocos</guid>
<title>Rulada din Biscuiti cu Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6116/desert-rulada-din-biscuiti-cu-cocos</link>
<description><![CDATA[Rulada de biscuiti cu nuca de cocos nu este un desert foarte aspectuos, insa are cateva calitati de necontestat: este o reteta ieftina si foarte simplu de preparat. Dar punctul]]></description>
<pubDate>Tue, 04 Apr 2017 02:12:35 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2636/sosuri-sos-bernaise</guid>
<title>Sos Bernaise</title>
<link>https://rev.sorin.dok.twn.ro/retete/2636/sosuri-sos-bernaise</link>
<description><![CDATA[Iata un sos onctuos si pacatos de bun!   Punem la fiert intr-o craticioara otetul, vinul si tarhonul uscat, pana la reductie: din cantitatea pusa pe foc, dupa aprox. 1/2 ora]]></description>
<pubDate>Tue, 04 Apr 2017 00:09:12 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3882/desert-colac-pascal-italian</guid>
<title>Colac Pascal Italian</title>
<link>https://rev.sorin.dok.twn.ro/retete/3882/desert-colac-pascal-italian</link>
<description><![CDATA[Intr-o craticioara, la foc mic, topiti untul cu laptele si lasati sa se raceasca, sa fie caldut. Intr-un castron destul de mare, puneti faina (mai bine cernuta), zaharul, coaja]]></description>
<pubDate>Mon, 03 Apr 2017 21:17:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/448/salate-budinca-de-macaroane-cu-legume-in-foaie-de-aluat</guid>
<title>Budinca de macaroane cu legume in foaie de aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/448/salate-budinca-de-macaroane-cu-legume-in-foaie-de-aluat</link>
<description><![CDATA[Facem sosul alb, care trebuie sa fie neted, fara cocoloase. Intr-o tigaie calim legumele 3-4 min.cu cateii de usturoi, pe care apoi ii aruncam.  Fierbem macaroanele in apa cu sare,]]></description>
<pubDate>Mon, 03 Apr 2017 20:38:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6030/diverse-risotto-cu-spanac-si-dovlecei</guid>
<title>Risotto cu spanac si dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6030/diverse-risotto-cu-spanac-si-dovlecei</link>
<description><![CDATA[Spalati orezul arborio cu jumatate de pumn de sare, in 3 transe de apa; Lasati-l la scurs; Taiati salota cubulete si sotati-o in unt si ulei de masline, impreuna cu orezul, la foc]]></description>
<pubDate>Mon, 03 Apr 2017 11:24:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1208/aperitive-aperitiv-de-ardei-cu-branza-de-capra-telemea-de-oaie</guid>
<title>Aperitiv de Ardei cu Branza de Capra (Telemea de Oaie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1208/aperitive-aperitiv-de-ardei-cu-branza-de-capra-telemea-de-oaie</link>
<description><![CDATA[Se pune oul, in apa rece, usor sarata si se fierbe, 10 min, apoi se tine in apa rece, se curata de coaja si se separa albusul de galbenus.   Se pasereaza galbenusul si se pune]]></description>
<pubDate>Mon, 03 Apr 2017 09:08:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2500/desert-prajitura-delicioasa-cu-kiwi</guid>
<title>Prajitura Delicioasa cu Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/2500/desert-prajitura-delicioasa-cu-kiwi</link>
<description><![CDATA[Oul se freaca bine cu zaharul, se adauga faina, coaja rasa de la lamaie si apa, acestea se fierb pe bain-marie pana devin de consistenta unei budinci. In timp ce se raceste]]></description>
<pubDate>Mon, 03 Apr 2017 08:27:42 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6858/ciorbe-supe-supa-de-rosii-cu-orez</guid>
<title>Supa de Rosii cu Orez</title>
<link>https://rev.sorin.dok.twn.ro/retete/6858/ciorbe-supe-supa-de-rosii-cu-orez</link>
<description><![CDATA[Intr-o cratita, sau orice vas avem la indemana, punem apa si punem la fiert, pentru a opari rosiile. Intre timp curatam morcovul, ardeiul si ceapa. Aedeiul si ceapa se taie]]></description>
<pubDate>Mon, 03 Apr 2017 07:50:21 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1347/diverse-costita-crocanta-cu-crema-de-naut</guid>
<title>Costita Crocanta cu Crema de Naut</title>
<link>https://rev.sorin.dok.twn.ro/retete/1347/diverse-costita-crocanta-cu-crema-de-naut</link>
<description><![CDATA[Amestecati pesmetul cu parmezanul, sarea, ardeiul iute, curatat de vinisoare, seminte si tocat marunt si cu 2 linguri ierburi aromate, maruntite.  Puneti costitele intr-o tava]]></description>
<pubDate>Mon, 03 Apr 2017 06:22:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1035/paste-pizza-cannelloni-al-forno</guid>
<title>Cannelloni Al Forno</title>
<link>https://rev.sorin.dok.twn.ro/retete/1035/paste-pizza-cannelloni-al-forno</link>
<description><![CDATA[Am calit un pic usturoiul in uleiul de masline, am pus dupa carnea tocata marunt si ceapa taiata marunt, am lasat sa se caleasca pentru 3-4 minute, am adaugat morcovul ras si]]></description>
<pubDate>Mon, 03 Apr 2017 03:44:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3568/diverse-gogonele-murate-umplute</guid>
<title>Gogonele Murate, Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3568/diverse-gogonele-murate-umplute</link>
<description><![CDATA[Eu anul asta m-am facut de o gasca de casa - alergata si nestresata. :sfant:   Atatea ganduri rele mi-au trecut prin cap cu privire la dansa incat, dupa ce i-am topit grasimea]]></description>
<pubDate>Mon, 03 Apr 2017 03:38:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/769/diverse-adidasi-de-porc-pane</guid>
<title>`Adidasi` de porc pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/769/diverse-adidasi-de-porc-pane</link>
<description><![CDATA[Unghiile le mai parjolim odata la flacara de la aragaz, le curatam bine si le spalam apoi. Dupa aceste operatii, taiem unghiile pe lungime (doar pielea), si apoi le punem la fiert.]]></description>
<pubDate>Mon, 03 Apr 2017 02:49:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1908/aperitive-cornulete-cu-spanac-si-ricotta</guid>
<title>Cornulete cu Spanac si Ricotta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1908/aperitive-cornulete-cu-spanac-si-ricotta</link>
<description><![CDATA[Aluat: Se amesteca faina cu untul rece si se lucreaza rapid pana devine totul nisipos. Se adauga apa, se omogenizeaza si apoi se da la rece cel putin o ora. Eu am facut doar]]></description>
<pubDate>Sun, 02 Apr 2017 16:55:40 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5996/muraturi-dulceata-gem-de-cirese</guid>
<title>Dulceata/gem de Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/5996/muraturi-dulceata-gem-de-cirese</link>
<description><![CDATA[Sa-i zic gem ... sa-i zic dulceata..:)  Eu stiu ca mama acasa duceata o facea cu sirop ... asa cum am facut eu dulceata de trandafir iar gemul era fiert mai mult, odata cu]]></description>
<pubDate>Sun, 02 Apr 2017 13:03:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6051/bauturi-smoothie-cu-rodie-mure-si-caise</guid>
<title>Smoothie cu Rodie, Mure si Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/6051/bauturi-smoothie-cu-rodie-mure-si-caise</link>
<description><![CDATA[Spalati bine murele, scoateti samburi din caise si decojiti portocala. Curatati rodia - taiati rodia in 4 apoi o scufundam intr-un vas cu apa si scoatem semintele. Introduceti]]></description>
<pubDate>Sun, 02 Apr 2017 11:24:51 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1642/desert-prajitura-capsunica</guid>
<title>Prajitura `Capsunica`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1642/desert-prajitura-capsunica</link>
<description><![CDATA[Preparare crema Ouale si zaharul batute bine se pun la fiert intr-un ceaunel pana incep sa fiarba. Gelatina se pune si ia la hidratat in 100ml apa rece dupa care se adauga peste]]></description>
<pubDate>Sun, 02 Apr 2017 01:38:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5994/desert-tort-cu-zmeura-mascarpone-si-ciocolata</guid>
<title>Tort cu Zmeura, Mascarpone si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/5994/desert-tort-cu-zmeura-mascarpone-si-ciocolata</link>
<description><![CDATA[Separa albusurile de galbenusuri.  Mixeaza albusurile spuma, cu un vf cutit sare.  Cand sunt crescute in volum si compozitia spumoasa incepe sa adaugi, treptat, zaharul. Eu adaug]]></description>
<pubDate>Sat, 01 Apr 2017 21:10:23 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4435/salate-salata-waldorf-varianta-imbunatatita</guid>
<title>Salata Waldorf - Varianta Imbunatatita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4435/salate-salata-waldorf-varianta-imbunatatita</link>
<description><![CDATA[Dupa cum ati putut sidin titlu, este o varianta la clasica salata cu telina si mar acrisor inventata de celebrul Oscar de la Waldorf.   Pe seama acestei banale salate s-a scris]]></description>
<pubDate>Sat, 01 Apr 2017 20:19:19 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4598/carne-pulpe-cu-dulceata-de-ceapa-rosie-si-rodie</guid>
<title>Pulpe cu Dulceata de Ceapa Rosie si Rodie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4598/carne-pulpe-cu-dulceata-de-ceapa-rosie-si-rodie</link>
<description><![CDATA[Pulpele spalate si scurse de apa se presara cu amestecul de condimente cu miere si mustar. Ardeiul iute se taie felii subtiri, rodiei i se scot semintele, iar dulceata se subtiaza]]></description>
<pubDate>Sat, 01 Apr 2017 20:01:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1441/desert-prajitura-bronzata</guid>
<title>Prajitura Bronzata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1441/desert-prajitura-bronzata</link>
<description><![CDATA[Zaharul, scortisoara, mierea, untul si laptele se pun intr-un vas la foc si se amesteca pana se dizolva zaharul. Adaugam la final si cafeaua macinata. Separam albusurile si le]]></description>
<pubDate>Sat, 01 Apr 2017 19:31:33 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1706/carne-paine-graham</guid>
<title>Paine Graham</title>
<link>https://rev.sorin.dok.twn.ro/retete/1706/carne-paine-graham</link>
<description><![CDATA[Am pus ingredientele la framantat si dospit in masina de paine astfel: mai intai apa, apoi uleiul, faina se amesteca cu zaharul si sarea se adauga peste lichide in masina, iar]]></description>
<pubDate>Sat, 01 Apr 2017 14:38:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4721/salate-sandwich-cu-branza-de-oaie-rosie-si-ou</guid>
<title>Sandwich cu Branza de Oaie, Rosie si Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/4721/salate-sandwich-cu-branza-de-oaie-rosie-si-ou</link>
<description><![CDATA[Puneti untul si uleiul intr-o tigaie de fier sau inox si incalziti putin apoi stingeti focul. Luati 2 felii de paine si aranjati branza, ceapa verde, rosie apoi asezonati. Puneti]]></description>
<pubDate>Sat, 01 Apr 2017 13:39:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6263/bauturi-smoothie-antiinflamator</guid>
<title>Smoothie antiinflamator</title>
<link>https://rev.sorin.dok.twn.ro/retete/6263/bauturi-smoothie-antiinflamator</link>
<description><![CDATA[Fiindca am in familie persoane care au probleme cu articulatiile m-am gandit sa creez un smoothie delicios care sa amelioreze aceste probleme.  Spalam, curatam si cantarim varza,]]></description>
<pubDate>Sat, 01 Apr 2017 09:49:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5610/carne-chifle-cu-piure-de-cartofi-instant</guid>
<title>Chifle cu Piure de Cartofi Instant</title>
<link>https://rev.sorin.dok.twn.ro/retete/5610/carne-chifle-cu-piure-de-cartofi-instant</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: uleiul, laptele caldut in care ati dizolvat zaharul si sarea, untul topit si racorit, faina cernuta amestecata cu]]></description>
<pubDate>Sat, 01 Apr 2017 08:33:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4343/aperitive-placinta-cu-ton-si-masline</guid>
<title>Placinta cu Ton si Masline</title>
<link>https://rev.sorin.dok.twn.ro/retete/4343/aperitive-placinta-cu-ton-si-masline</link>
<description><![CDATA[Intr-un blender sau robot de bucatarie puneti faina, sare, bicarbonat de sodiu, praf de copt si unt. Pulsati de 10 ori a cate 2 secunde. Adaugati apa rece si continuati pana cand]]></description>
<pubDate>Sat, 01 Apr 2017 07:05:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/736/desert-prajitura-delicia</guid>
<title>Prajitura `Delicia`</title>
<link>https://rev.sorin.dok.twn.ro/retete/736/desert-prajitura-delicia</link>
<description><![CDATA[Preparare foi: Se separa ouale, albusurile se bat cu 6 lg de zahar pana se fac spuma iar galbenusurile cu 3 lg de zahar. Se amesteca albusurile cu galbenusurile apoi se adauga]]></description>
<pubDate>Sat, 01 Apr 2017 04:38:32 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6748/ciorbe-supe-ciorba-de-cocos-cu-taitei-de-casa</guid>
<title>Ciorba de Cocos cu Taitei de Casa</title>
<link>https://rev.sorin.dok.twn.ro/retete/6748/ciorbe-supe-ciorba-de-cocos-cu-taitei-de-casa</link>
<description><![CDATA[Se pune carnea la fiert in 2-3 l de apa cu un praf de sare. Dupa primul clocot se spumeaza si apoi se adauga ceapa taiata marunt, morcovul, radacina de patrunjel si telina taiate]]></description>
<pubDate>Sat, 01 Apr 2017 04:07:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2751/desert-budinca-de-orez-cu-mere-caramel-si-frisca</guid>
<title>Budinca de Orez cu Mere, Caramel si Frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/2751/desert-budinca-de-orez-cu-mere-caramel-si-frisca</link>
<description><![CDATA[Se pune laptele la fiert impreuna cu orezul si un praf de sare. Eu am pus in oala cu pereti dubli.   Intre timp:  1. am curatat merele, le-am dat pe razatoare si le-am calit. La]]></description>
<pubDate>Sat, 01 Apr 2017 00:27:24 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1361/diverse-carne-de-vita-cu-galuste-de-faina</guid>
<title>Carne de Vita cu Galuste de Faina</title>
<link>https://rev.sorin.dok.twn.ro/retete/1361/diverse-carne-de-vita-cu-galuste-de-faina</link>
<description><![CDATA[Carnea de vita se spala in mai multe ape, se impaneaza cu usturoi si cateva bucatele de slaninuta (daca ati pus carne care este fara grasime). Se unge din belsug cu mustar si se]]></description>
<pubDate>Sat, 01 Apr 2017 00:02:55 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4132/carne-cornsheaf-loaf</guid>
<title>Cornsheaf Loaf</title>
<link>https://rev.sorin.dok.twn.ro/retete/4132/carne-cornsheaf-loaf</link>
<description><![CDATA[- Se pune intr-un bol mare cu diametrul de 30, 5 cm faina proaspat cernuta. In partea stanga se adauga sarea iar in partea dreapta drojdia (in acest mod se evita contactul intre]]></description>
<pubDate>Fri, 31 Mar 2017 23:47:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3670/desert-sufleu-de-portocale</guid>
<title>Sufleu de Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3670/desert-sufleu-de-portocale</link>
<description><![CDATA[Se aleg portocale, frumoase, aromate, parfumate si foarte dulci daca vreti sa aveti un sufleu foarte bun. Se spala si se taie capac in partea de sus a fructului si in partea de]]></description>
<pubDate>Fri, 31 Mar 2017 22:10:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3449/diverse-carne-de-berbec-cu-varza-acra</guid>
<title>Carne de Berbec cu Varza Acra</title>
<link>https://rev.sorin.dok.twn.ro/retete/3449/diverse-carne-de-berbec-cu-varza-acra</link>
<description><![CDATA[Intr-o tigaie, punem jumate din ulei la incins si prajim putin ceapa, fara sa o ardem. Adaugam bucatile de carne, amestecam, lasam la dinstuit cateva minute, apoi adaugam]]></description>
<pubDate>Fri, 31 Mar 2017 18:30:06 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2243/desert-biscuiti-amprente-cu-nuci</guid>
<title>Biscuiti `amprente` cu Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/2243/desert-biscuiti-amprente-cu-nuci</link>
<description><![CDATA[Intr-un vas se amesteca untul cu zaharul brun pana devine spumos. Se adauga pe rand cele 2 galbenusuri si esenta. Faina se amesteca cu sarea si treptat se adauga la untul frecat.]]></description>
<pubDate>Fri, 31 Mar 2017 14:17:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6503/desert-prajitura-chinezoaica</guid>
<title>Prajitura chinezoaica</title>
<link>https://rev.sorin.dok.twn.ro/retete/6503/desert-prajitura-chinezoaica</link>
<description><![CDATA[Blatul:  Untul, de la temperatura camerei, il mixam cu zaharul pudra pana se face o spuma. Albusurile le batem cu un praf de sare pana devin spuma. Incorporam albusurile in]]></description>
<pubDate>Fri, 31 Mar 2017 13:54:15 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5452/salate-zucchini-fritters</guid>
<title>Zucchini fritters</title>
<link>https://rev.sorin.dok.twn.ro/retete/5452/salate-zucchini-fritters</link>
<description><![CDATA[- Dovleceii zucchini se spala, se rad pe razatoare (pe portiunea cu gauri mari) si se pun intr-un bol. Se adauga sarea, se amesteca bine cu o lingura din lemn si se lasa timp de 10]]></description>
<pubDate>Fri, 31 Mar 2017 09:14:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4381/salate-salata-cu-mango-rodie-feta-si-dressing-cu-ghimbir</guid>
<title>Salata cu Mango, Rodie, Feta si Dressing cu Ghimbir</title>
<link>https://rev.sorin.dok.twn.ro/retete/4381/salate-salata-cu-mango-rodie-feta-si-dressing-cu-ghimbir</link>
<description><![CDATA[Taiati morcovul, mango si ardeii betisoare subtiri (julienne). Desfaceti si curatati rodia. Puneti acestea intr-un bol cu varza si taiati feta in cuburi mici. Intr-un alt bol]]></description>
<pubDate>Fri, 31 Mar 2017 08:25:57 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2811/diverse-chiftelute-foarte-fine</guid>
<title>Chiftelute Foarte Fine</title>
<link>https://rev.sorin.dok.twn.ro/retete/2811/diverse-chiftelute-foarte-fine</link>
<description><![CDATA[Tineti minte compozitia ce-a ramas in sita, dupa ce-am strecurat  conssome-ul? Ei bine, caine nu am, de aruncat n-o arunc niciodata ... (sunt 2 piepti de pui acolo, legumarie si]]></description>
<pubDate>Fri, 31 Mar 2017 07:07:26 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2052/salate-vinete-pane</guid>
<title>Vinete Pane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2052/salate-vinete-pane</link>
<description><![CDATA[Vinetele se curata de coaja si se taie fasii. Puneti uleiul la foc si puneti vinetele pentru a le inmuia sa fie usor de manevrat.   Pregatim umplutura: Branza se amesteca cu]]></description>
<pubDate>Fri, 31 Mar 2017 04:29:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2455/muraturi-miericica-de-papadie</guid>
<title>Miericica de Papadie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2455/muraturi-miericica-de-papadie</link>
<description><![CDATA[Se spala florile de papadie bine in apa rece. Apoi acestea se pun la fiert intr-un litru de apa, iar dupa primul clocot se mai lasa la fiert 10 minute. Se opreste focul dupa care]]></description>
<pubDate>Fri, 31 Mar 2017 01:30:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6521/diverse-burger-cu-rosii-si-mozzarella</guid>
<title>Burger cu rosii si mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/6521/diverse-burger-cu-rosii-si-mozzarella</link>
<description><![CDATA[Burgerii: Intr-un bol amestecam carnea tocata cu sare, piper, mustarul, oul si cimbrul. Ceapa o curatam si o tocam cat mai marunt, iar mararul il maruntim. Amestecam si aceastea cu]]></description>
<pubDate>Thu, 30 Mar 2017 22:45:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/85/diverse-piroste-sarmale-cu-pasat</guid>
<title>Piroste (sarmale) cu pasat</title>
<link>https://rev.sorin.dok.twn.ro/retete/85/diverse-piroste-sarmale-cu-pasat</link>
<description><![CDATA[Pentru umplutura am facut asa:   Am tocat toata carnea si afumatura in masina de tocat folosind discul cu gauri mari.  Am tocat ceapa marunt.  Am spalat pasatul bine, folosind o]]></description>
<pubDate>Thu, 30 Mar 2017 09:08:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2809/carne-baghete-picante</guid>
<title>Baghete Picante</title>
<link>https://rev.sorin.dok.twn.ro/retete/2809/carne-baghete-picante</link>
<description><![CDATA[Iata ceva simplu si de efect - observ ca retetele mele nu au succes din cauza ca par complicate, desi nu sunt - asa ca mi-am tot batut capul ce sa fac pentru un mic dejun simplu,]]></description>
<pubDate>Thu, 30 Mar 2017 08:39:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/55/diverse-jambalaya</guid>
<title>Jambalaya</title>
<link>https://rev.sorin.dok.twn.ro/retete/55/diverse-jambalaya</link>
<description><![CDATA[Se calesc ceapa, telina si ardeiul impreuna vreo 5 min pana se moaie, apoi se adauga usturoiul si se lasa numai 2 minute ca sa nu se arda.   Se pune apoi carnea de pui si se]]></description>
<pubDate>Thu, 30 Mar 2017 06:54:27 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/319/aperitive-frigarui-cu-bulete-de-linte-si-sos-de-vinete</guid>
<title>Frigarui cu bulete de linte si sos de vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/319/aperitive-frigarui-cu-bulete-de-linte-si-sos-de-vinete</link>
<description><![CDATA[Bulete de linte:PREPARARE: 1.Se fierbe lintea 30min in apa multa cu o foaie de dafin, se strecoara. 2.Se mixeaza lintea cu ceapa si cu usturoiul. 3.Se amesteca apoi cu ouale,]]></description>
<pubDate>Thu, 30 Mar 2017 05:38:00 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1979/muraturi-semipreparate-de-tip-gospodina-gulii-umplute</guid>
<title>Semipreparate de Tip `Gospodina` - Gulii Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1979/muraturi-semipreparate-de-tip-gospodina-gulii-umplute</link>
<description><![CDATA[Se pune in cratita uleiul cu ceapa taiata marunt (care a fost spalata si curatata inainte). Se caleste putin dupa care se adauga orezul si putina apa rece. Se tine pe foc]]></description>
<pubDate>Wed, 29 Mar 2017 21:03:54 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3063/desert-tort-de-ciocolata-cu-blat-de-joffre-si-crema-mascota</guid>
<title>Tort de Ciocolata... cu Blat de Joffre si Crema Mascota</title>
<link>https://rev.sorin.dok.twn.ro/retete/3063/desert-tort-de-ciocolata-cu-blat-de-joffre-si-crema-mascota</link>
<description><![CDATA[Se pregateste crema intii prima crema: 1) 240 unt moale + 4 linguri zahar + cacao (eu am pus cioco topita) se freaca spuma  apoi cea de-a doua  2) 4 oua intregi se freaca cu]]></description>
<pubDate>Wed, 29 Mar 2017 21:02:08 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5272/desert-biscuiti-cu-anason-si-bezea-acrisoara</guid>
<title>Biscuiti cu Anason si Bezea Acrisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5272/desert-biscuiti-cu-anason-si-bezea-acrisoara</link>
<description><![CDATA[1. Intr-un lighenas se pune faina amestecata cu amidonul alimentar, iar in mijlocul ei se face o adancitura in care punem untul topit si racit, galbenusurile, zaharul pudra si]]></description>
<pubDate>Wed, 29 Mar 2017 20:58:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/248/salate-musaca-de-vinete-cu-mei-si-tarhon</guid>
<title>Musaca de vinete cu mei si tarhon</title>
<link>https://rev.sorin.dok.twn.ro/retete/248/salate-musaca-de-vinete-cu-mei-si-tarhon</link>
<description><![CDATA[Se spala meiul in mai multe ape si se pune la fiert in apa cu sare pt. 20 minute;   Vanata se spala, se curata de coaja, se taie in fasii lungi si subtiri care se vor pune pe]]></description>
<pubDate>Wed, 29 Mar 2017 09:16:34 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3791/aperitive-tortulet-cu-ton</guid>
<title>Tortulet cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/3791/aperitive-tortulet-cu-ton</link>
<description><![CDATA[Curatam cartofii si ii taiem cuburi apoi ii punem la fiert in apa cu sare. Intr-un alt vas puneti tonul scurs de ulei si frulati-l pana ce iese o pasta. Puneti mustarul, o lingura]]></description>
<pubDate>Wed, 29 Mar 2017 08:37:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2667/diverse-pilaf-cu-ciuperci-carnati-afumati-si-cascaval</guid>
<title>Pilaf cu Ciuperci, Carnati Afumati si Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/2667/diverse-pilaf-cu-ciuperci-carnati-afumati-si-cascaval</link>
<description><![CDATA[Prajiti in foarte putin ulei incins, 2 carnati feliati, iar in alt vas, carnatul ramas si feliat, fierbeti-l in apa, apoi dati deoparte.   Taiati felii potrivite ciupercile]]></description>
<pubDate>Wed, 29 Mar 2017 05:55:18 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/795/carne-placinta-cu-mere-i</guid>
<title>Placinta cu Mere I</title>
<link>https://rev.sorin.dok.twn.ro/retete/795/carne-placinta-cu-mere-i</link>
<description><![CDATA[Se pune faina intr-un castron, se face o gaura in mijloc se toarna apa calduta, drojdia care a fost si ea dizolvata in doua linguri cu apa calduta, se adauga un praf de sare,]]></description>
<pubDate>Wed, 29 Mar 2017 04:51:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2627/aperitive-tarta-cu-somon</guid>
<title>Tarta cu Somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/2627/aperitive-tarta-cu-somon</link>
<description><![CDATA[Iata unul din felurile festive de-a consuma gravadlax-ul:   Inainte de-a scoate somonul din frigider si-ai veni de hac, facem toate sosurile si cremele, dupa pofta inimii voastre;]]></description>
<pubDate>Wed, 29 Mar 2017 04:40:09 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2136/carne-mpigniolate-melcisori-cu-carne</guid>
<title>Mpigniolate (`Melcisori`cu Carne )</title>
<link>https://rev.sorin.dok.twn.ro/retete/2136/carne-mpigniolate-melcisori-cu-carne</link>
<description><![CDATA[Aluatul se face framantand bine toate incredientele, si se lasa putin la odihnit (nu e neaparat sa creasca, pt ca o sa aiba timp in timp ce se prepara).   Ceapa se taie rondele]]></description>
<pubDate>Wed, 29 Mar 2017 00:39:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3466/diverse-involtini-din-piept-de-pui</guid>
<title>Involtini din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/3466/diverse-involtini-din-piept-de-pui</link>
<description><![CDATA[Cantitatile variaza in functie de numarul de portii pe care le preparati. Pentru fiecare felie de piept de pui, veti avea nevoie de o felie de prosciutto si una de branza]]></description>
<pubDate>Tue, 28 Mar 2017 23:04:29 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1931/diverse-pastai-aite</guid>
<title>Pastai Aite</title>
<link>https://rev.sorin.dok.twn.ro/retete/1931/diverse-pastai-aite</link>
<description><![CDATA[Intr-o oala se pun la calit in putin ulei patru din cei sase catei de usturoi (taiati marunt), dupa ce s-au calit punem pulpele, acoperim cu apa, condimentam si lasam la fiert.]]></description>
<pubDate>Tue, 28 Mar 2017 21:23:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5540/sosuri-maioneza-din-avocado</guid>
<title>Maioneza din Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/5540/sosuri-maioneza-din-avocado</link>
<description><![CDATA[Am vazut ca nu exista postata o reteta de maioneza din avocado, asa ca m-am gandit ca v-ar interesa, chiar daca nu tineti un regim vegan, este o varianta buna pentru post.   Taiem]]></description>
<pubDate>Tue, 28 Mar 2017 11:18:03 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1871/muraturi-pepene-galben-murat-pentru-gurmanzi</guid>
<title>Pepene-galben Murat, Pentru Gurmanzi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1871/muraturi-pepene-galben-murat-pentru-gurmanzi</link>
<description><![CDATA[Curatati de coaja, cat mai subtire pepenele galben. Taiati-l in doua si inlaturati partea moale cu samburi. Taiati in bucati partea tare a miezului si infigeti in fiecare bucata]]></description>
<pubDate>Tue, 28 Mar 2017 04:55:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1367/paste-pizza-carbonara-cu-dovlecei</guid>
<title>Carbonara cu dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1367/paste-pizza-carbonara-cu-dovlecei</link>
<description><![CDATA[Prajim pancetta in ulei foarte bine pana capata o culoare aurie si devine crocanta.  Adaugam dovlecei care ii spalam ii taiem de-a lungul in patru si dupa fiecare parte o taiem in]]></description>
<pubDate>Tue, 28 Mar 2017 04:51:30 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6166/aperitive-sufleu-de-conopida</guid>
<title>Sufleu de conopida</title>
<link>https://rev.sorin.dok.twn.ro/retete/6166/aperitive-sufleu-de-conopida</link>
<description><![CDATA[Desfacem conopida in buchetele,o spalam bine si o punem la fiert in apa cu sare pentru cca15 minute. Cand este fiarta, o punem intr-o strecuratoare si o trecem sub jet de apa rece.]]></description>
<pubDate>Tue, 28 Mar 2017 02:04:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5252/desert-prajitura-cu-foi-de-zahar-ars</guid>
<title>Prajitura cu Foi de Zahar Ars</title>
<link>https://rev.sorin.dok.twn.ro/retete/5252/desert-prajitura-cu-foi-de-zahar-ars</link>
<description><![CDATA[Foi:  Zaharul se caramelizeaza pana ce capata o culoare maronie. Cand incepe sa sa apara o spuma deasupra zaharului se stinge cu apa fierbinte. Acesta se lasa pe foc amestecand]]></description>
<pubDate>Mon, 27 Mar 2017 20:28:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/408/diverse-tocanita-bihoreana</guid>
<title>Tocanita Bihoreana</title>
<link>https://rev.sorin.dok.twn.ro/retete/408/diverse-tocanita-bihoreana</link>
<description><![CDATA[Carnea se taie bucati potrivite, se sareaza si pe 100 ml de ulei se inabusa si se adauga apoi apa cat sa-l acopere si se lasa as fiarba la foc mic pana se inmoaie si ajunge inapoi]]></description>
<pubDate>Mon, 27 Mar 2017 20:17:53 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5900/aperitive-pasteta-din-ficat-cu-cascaval</guid>
<title>Pasteta din Ficat cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/5900/aperitive-pasteta-din-ficat-cu-cascaval</link>
<description><![CDATA[Amestecati cascavalul ras cu rosiile si verdeata maruntite. Lasati in asteptare.  Separat, caliti ceapa in ulei incins pana la culoarea aurie.  Adaugati ficatul si continuati]]></description>
<pubDate>Mon, 27 Mar 2017 13:29:56 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/183/desert-tort-de-clatite-cu-budinca</guid>
<title>Tort de clatite cu budinca</title>
<link>https://rev.sorin.dok.twn.ro/retete/183/desert-tort-de-clatite-cu-budinca</link>
<description><![CDATA[Dizolv drojdia in juma de cana de apa calduta si adaug un praf de sare si o pun in faina sa dospeasca un pic. Dupa ce a dospit adaug zahar vanilat,zaharul,ouale, coaja de lamaie]]></description>
<pubDate>Mon, 27 Mar 2017 13:23:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1363/paste-pizza-somon-afumat-cu-pasta-si-sos-de-whiskey</guid>
<title>Somon Afumat cu Pasta si Sos de Whiskey</title>
<link>https://rev.sorin.dok.twn.ro/retete/1363/paste-pizza-somon-afumat-cu-pasta-si-sos-de-whiskey</link>
<description><![CDATA[Se pune ala cu sare la fiert si se fierb spaghetele cu o lingura de ulei ca sa nu se lipeasca. Dupa fierbere se strecoara, se pun inapoi in vasul in care au fiert, se pune ulei]]></description>
<pubDate>Mon, 27 Mar 2017 12:52:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1458/carne-painica-pufoasa</guid>
<title>Painica pufoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/1458/carne-painica-pufoasa</link>
<description><![CDATA[Din drojdie se pregateste o mai, iar apoi se amesteca cu restul de ingredintele. Aluatul se lasa la crescut timp de o ora si apoi se da la cuptor pentru aproximativ 40-45 de]]></description>
<pubDate>Mon, 27 Mar 2017 11:52:36 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2002/desert-bomboane-cu-nuca-de-cocos-rapide</guid>
<title>Bomboane cu nuca de cocos rapide</title>
<link>https://rev.sorin.dok.twn.ro/retete/2002/desert-bomboane-cu-nuca-de-cocos-rapide</link>
<description><![CDATA[Topim margarina. Intr-un vas punem 200 g nuca cocos, 200 g zahar pudra, zaharul vanilat, 200 g lapte praf, 1 galbenus de ou si 100 g biscuiti macinati. La aceste ingrediente]]></description>
<pubDate>Mon, 27 Mar 2017 02:41:25 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1875/desert-animale-din-fondant-elefantul-3d</guid>
<title>Animale Din Fondant- Elefantul 3d</title>
<link>https://rev.sorin.dok.twn.ro/retete/1875/desert-animale-din-fondant-elefantul-3d</link>
<description><![CDATA[Se ia bucata de fondant mai mare, se niveleaza intre palmi pana nu mai are incretituri pe ea. Se iau apoi cele 4 bucatele mai mici, se fac pe rand carnaciori mici care se turtesc]]></description>
<pubDate>Mon, 27 Mar 2017 00:34:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5981/carne-piept-de-pui-pane-egiptean</guid>
<title>Piept de Pui Pane, Egiptean</title>
<link>https://rev.sorin.dok.twn.ro/retete/5981/carne-piept-de-pui-pane-egiptean</link>
<description><![CDATA[Taiati pieptul / pulpele de pui / carnea in felii potrivite, mai subtiri si uscati-le cu servetele absorbante.   * Daca se pregateste din piept de pui, feliile taiate de marime si]]></description>
<pubDate>Sun, 26 Mar 2017 12:03:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6816/salate-salata-de-vinete-cu-dovlecel</guid>
<title>Salata de Vinete cu Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/6816/salate-salata-de-vinete-cu-dovlecel</link>
<description><![CDATA[Se coc vinetele, se curata de coaja si se lasa sa se scurga. Dovlecelul se curata de coaja, se taie bucati si se pune la fiert. Eu nu am mai curatit parte din interior cu seminte]]></description>
<pubDate>Sat, 25 Mar 2017 15:19:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2417/aperitive-rulada-din-piept-de-pui</guid>
<title>Rulada Din Piept de Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/2417/aperitive-rulada-din-piept-de-pui</link>
<description><![CDATA[Se toaca pieptul de pui, marunt, la cutit apoi adaugam legumele si condimentele   Amestecam bine. Compozitia rezultata o impartim in doua si punem pe o folie de aluminiu, unsa cu]]></description>
<pubDate>Sat, 25 Mar 2017 09:15:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6556/salate-sarmalute-de-post-in-frunze-de-stevie</guid>
<title>Sarmalute de post in frunze de stevie</title>
<link>https://rev.sorin.dok.twn.ro/retete/6556/salate-sarmalute-de-post-in-frunze-de-stevie</link>
<description><![CDATA[Frunzele de stevie se spala, dupa care se oparesc in apa clocotita, apoi se scot pe o tava si se lasa sa se raceasca.  Ciupercile de padure si ceapa (curatata de foi si spalata) se]]></description>
<pubDate>Sat, 25 Mar 2017 08:47:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3251/paste-pizza-paste-taranesti</guid>
<title>Paste Taranesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3251/paste-pizza-paste-taranesti</link>
<description><![CDATA[Reteta incepe cu rosile cherry care se spala, se taie in jumatate si, impreuna cu usturoiul se pun intr-o tava, se sareaza si se pipereaza si se dau la cuptor pentru 10-15 minute]]></description>
<pubDate>Sat, 25 Mar 2017 06:48:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6124/aperitive-placinta-cu-piept-de-pui</guid>
<title>Placinta cu piept de pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6124/aperitive-placinta-cu-piept-de-pui</link>
<description><![CDATA[O placinta excelenta, buna si la mic dejun si la picnic si la pachet.   Aluat: dizolvam drojdia in 4-5 linguri de apa calduta. Cernem faina intr-un castron si punem apa calduta,oul]]></description>
<pubDate>Fri, 24 Mar 2017 23:53:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3410/desert-crema-pufoasa-cu-lamaie</guid>
<title>Crema Pufoasa cu Lamaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/3410/desert-crema-pufoasa-cu-lamaie</link>
<description><![CDATA[Se fierbe o parte din lapte, pastrand din el 150 ml care sa aiba temperatura camerei.  Se freaca galbenusurile cu zaharul, zaharul vanilinat, se adauga si faina si laptele avand]]></description>
<pubDate>Fri, 24 Mar 2017 09:25:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/405/diverse-budinca-de-varza-cu-carnat-si-mamaliguta</guid>
<title>Budinca de varza cu carnat si mamaliguta</title>
<link>https://rev.sorin.dok.twn.ro/retete/405/diverse-budinca-de-varza-cu-carnat-si-mamaliguta</link>
<description><![CDATA[Curatam varza si o tocam feliuta, punem un pic de sare in ea, si o inabusim cu uleiul si 1/2 cana cu apa. Cand varza s-a inmuiat, adugam bulionul si o scadem bine pe foc,]]></description>
<pubDate>Fri, 24 Mar 2017 03:30:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4776/carne-paine-alba-cu-maia-naturala-varianta-mea</guid>
<title>Paine Alba cu Maia Naturala - Varianta Mea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4776/carne-paine-alba-cu-maia-naturala-varianta-mea</link>
<description><![CDATA[* Cum se face maiaua.   Din maiaua pregatita luam intr-o cana de 250 ml si punem deoparte. Hranim maiaua ramasa, punem la frigider apoi masuram si cernem faina alba. Amestecam cu]]></description>
<pubDate>Fri, 24 Mar 2017 02:06:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2434/diverse-orez-cremos-cu-piept-de-pui-si-spanac</guid>
<title>Orez cremos cu piept de pui si spanac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2434/diverse-orez-cremos-cu-piept-de-pui-si-spanac</link>
<description><![CDATA[Puneti pieptul de pui peste uleiul incins si lasati-l 10 min pana scade toata apa. Adaugati apoi cei 400 ml apa si lasati sa ajunga la punctual de fierbere. Turnati orezul spalat]]></description>
<pubDate>Fri, 24 Mar 2017 01:42:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3154/diverse-galusti-imparatesti</guid>
<title>Galusti Imparatesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/3154/diverse-galusti-imparatesti</link>
<description><![CDATA[Reteta pentru cei carora le e frica de galustile de gris ce se pun in supele limpezi de carne (care ce-i drept, nu intotdeauna ies cum ar trebui - ba sunt gloante ba se sfarama!).]]></description>
<pubDate>Thu, 23 Mar 2017 19:42:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2933/aperitive-rulada-de-pateu-de-ficat</guid>
<title>Rulada de Pateu de Ficat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2933/aperitive-rulada-de-pateu-de-ficat</link>
<description><![CDATA[- ficatul spalat si curatat de eventualele pielite sau nervuri lam taiat cuburi si l-am pus la prajit cu untul sau uleiul cum vreti voi si ceapa tocata marunt;  - cind s-a calit]]></description>
<pubDate>Thu, 23 Mar 2017 16:26:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3847/salate-salata-de-sfecla-cu-branza-de-vaci</guid>
<title>Salata de Sfecla cu Branza de Vaci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3847/salate-salata-de-sfecla-cu-branza-de-vaci</link>
<description><![CDATA[Amestecati intr-un bol, cubuletele de sfecla rosie, ceapa si patrunjelul, maruntite.  Adaugati branza de vaci, condimentati cu sare, piper, dupa gust si omogenizati usor, fara sa]]></description>
<pubDate>Thu, 23 Mar 2017 12:13:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6302/desert-prajitura-cu-crema-de-lamaie-si-cocos</guid>
<title>Prajitura cu crema de lamaie si cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6302/desert-prajitura-cu-crema-de-lamaie-si-cocos</link>
<description><![CDATA[Prima data pregatim foile.Astfel dizolvam zaharul in lapte,apoi adaugam ouale,uleiul si amoniacul stins cu o lingurita de otet.La final se adauga faina si se framanta cat sa]]></description>
<pubDate>Thu, 23 Mar 2017 11:42:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4545/desert-musuroi-de-cartita</guid>
<title>Musuroi de Cartita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4545/desert-musuroi-de-cartita</link>
<description><![CDATA[Blat Untul se topeste pe foc mic (nu trebuie lasat sa dea in clocot) si se lasa sa se raceasca.  Ouale se bat bine cu telul, dupa care se amesteca cu untul topit si racit. In]]></description>
<pubDate>Thu, 23 Mar 2017 09:48:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1651/desert-chec-cu-vin-rosu</guid>
<title>Chec cu Vin Rosu</title>
<link>https://rev.sorin.dok.twn.ro/retete/1651/desert-chec-cu-vin-rosu</link>
<description><![CDATA[Frecam ouale cu margarina moale, apoi adaugam zaharul si continuam sa frecam in continuare pana cand compozitia devine spumoasa. Adaugam cele 2 linguri cacao, 1 lingurita coaja de]]></description>
<pubDate>Thu, 23 Mar 2017 01:36:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5335/salate-varza-de-bruxelles-cu-arahide</guid>
<title>Varza de Bruxelles cu Arahide</title>
<link>https://rev.sorin.dok.twn.ro/retete/5335/salate-varza-de-bruxelles-cu-arahide</link>
<description><![CDATA[Incingeti bine cuptorul.  Intre timp, puneti apa usor sarata la fiert, intr-o oala. Cand apa clocoteste, adaugati varza de Bruxelles congelata; acoperiti vasul cu un capac si]]></description>
<pubDate>Thu, 23 Mar 2017 00:47:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1006/muraturi-conservarea-tarhonului</guid>
<title>Conservarea Tarhonului</title>
<link>https://rev.sorin.dok.twn.ro/retete/1006/muraturi-conservarea-tarhonului</link>
<description><![CDATA[Sa conservam tarhonul avem mai multe posibilitati.   1. Se spala bine crengutele de tarhon, se pun la uscat si se pastreaza in pungute de hartie sau panza.   2. Se spala, se zvanta]]></description>
<pubDate>Wed, 22 Mar 2017 21:49:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/561/aperitive-ananas-umplut</guid>
<title>Ananas umplut</title>
<link>https://rev.sorin.dok.twn.ro/retete/561/aperitive-ananas-umplut</link>
<description><![CDATA[Orezul se alege si se spala, dupa care se fierbe in supa de pui. Se taie anansul in doua si se scobeste, iar fructul rezultat se taie cuburi. Intr-o tigaie, in ulei incins, adaugam]]></description>
<pubDate>Wed, 22 Mar 2017 18:01:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2215/carne-carnati-fripti-in-aluat</guid>
<title>Carnati Fripti in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/2215/carne-carnati-fripti-in-aluat</link>
<description><![CDATA[Cerneti faina si sarea intr-un castron, faceti la mijloc o gropita unde turnati ouale batute. Amestecati-le cu faina, adaugand lapte si apa, pe masura ce compozitia se ingroasa. In]]></description>
<pubDate>Wed, 22 Mar 2017 13:44:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4891/desert-savarine-mini</guid>
<title>Savarine Mini</title>
<link>https://rev.sorin.dok.twn.ro/retete/4891/desert-savarine-mini</link>
<description><![CDATA[Ouale sa fie la temperatura camerei. Se separa galbenusurile de albuse. Galbenusurile se freaca bine cu zaharul pana se formeaza o spuma pufoasa si albicioasa, se adauga coaja de]]></description>
<pubDate>Wed, 22 Mar 2017 12:52:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/489/desert-nuci</guid>
<title>Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/489/desert-nuci</link>
<description><![CDATA[Se freaca margarina cu zaharul. Se aduaga nuca macinata si apoi dulceata.  Mie la piersici mi-a mai ramas crema si am umplut nucile cu crema respectiva.]]></description>
<pubDate>Wed, 22 Mar 2017 05:20:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3987/muraturi-capsuni-cu-zahar-congelate</guid>
<title>Capsuni cu Zahar, Congelate</title>
<link>https://rev.sorin.dok.twn.ro/retete/3987/muraturi-capsuni-cu-zahar-congelate</link>
<description><![CDATA[Spalati capsunile, curatati, lasati la scurs intr-o strecuratoare, apoi la zvantat pe un servet sau prosop absorbant.  Puneti-le intr-un bol, stropiti cu zeama de lamaie si]]></description>
<pubDate>Wed, 22 Mar 2017 01:58:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2154/muraturi-muraturi-asortate-ii</guid>
<title>Muraturi Asortate (II)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2154/muraturi-muraturi-asortate-ii</link>
<description><![CDATA[Legumele trebuie sa fie frumoase si nepatate cele atinse inlaturandu-se. Pe fundul borcanului se pun cele care arata mai bine si deasupra cele mai coapte pentru a se consuma]]></description>
<pubDate>Tue, 21 Mar 2017 15:34:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3498/salate-placinta-cu-varza</guid>
<title>Placinta cu Varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3498/salate-placinta-cu-varza</link>
<description><![CDATA[Pentru inceput se taie kaizerul bucatele potrivite, si se prajeste in ulei. Atentie: Kaizerul nu trebuie sa se prajeasca in totalitate.   Peste kaizer se pune ceapa taiata marunt,]]></description>
<pubDate>Tue, 21 Mar 2017 15:31:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1204/sosuri-marinata-pentru-carnea-de-vitel</guid>
<title>Marinata pentru Carnea de Vitel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1204/sosuri-marinata-pentru-carnea-de-vitel</link>
<description><![CDATA[Carnea slaba de vitel se impaneaza cu slanina (vezi metoda de impanare cu slanina) si se pune intr-un vas inalt.   Otetul se da in clocot, se adauga vinul, condimentele si se]]></description>
<pubDate>Tue, 21 Mar 2017 14:39:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/577/diverse-medalion-de-vita-in-sos-si-piure</guid>
<title>Medalion de vita in sos si piure</title>
<link>https://rev.sorin.dok.twn.ro/retete/577/diverse-medalion-de-vita-in-sos-si-piure</link>
<description><![CDATA[-se caleste ceapa cu ardeii, se pune si pasta de ardei  -se adauga boiaua,se stinge cu bulion  -se pune carnea taiata felii  -se completeaza cu apa  -se lasa sub capac sa se]]></description>
<pubDate>Tue, 21 Mar 2017 11:58:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3316/desert-tort-adria</guid>
<title>Tort Adria</title>
<link>https://rev.sorin.dok.twn.ro/retete/3316/desert-tort-adria</link>
<description><![CDATA[Mod de preparare-de preferinta se va folosi un platou mai mare, ca tortul sa incape:). Se va face tortul reteta obisnuita, cu albusurile batute bezea, galbenusurile frecate]]></description>
<pubDate>Tue, 21 Mar 2017 09:37:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4977/desert-muffins-cu-banane-si-cacao</guid>
<title>Muffins cu Banane si Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/4977/desert-muffins-cu-banane-si-cacao</link>
<description><![CDATA[1. Se zdrobeste banana intr-o punguta de plastic.  2. In oul batut punem ulei, lapte si zahar brun. Se amesteca bine.  3. Adaugam banana zdrobita in compozitie si omogenizam crema.]]></description>
<pubDate>Tue, 21 Mar 2017 08:20:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4695/salate-salata-de-orez-cu-ton</guid>
<title>Salata de Orez cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/4695/salate-salata-de-orez-cu-ton</link>
<description><![CDATA[Alegem orezul de impuritati, il clatim in mai multe ape reci pentru a indeparta urmele de procesare (amidonul de pe boabe) si il lasam la inmuiat 15-20 de minute. Asa boabele nu se]]></description>
<pubDate>Tue, 21 Mar 2017 05:00:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6245/paste-pizza-taitei-romanesti-cu-mac-si-sos-alb</guid>
<title>Taitei romanesti cu mac si sos alb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6245/paste-pizza-taitei-romanesti-cu-mac-si-sos-alb</link>
<description><![CDATA[Taitei Amestecam ouale cu faina bine de tot, framantam bine un aluat pe care-l lasam in folie la frigider 10 minute. Apoi il intindem si taiem sub forma dorita.   Sos]]></description>
<pubDate>Tue, 21 Mar 2017 00:51:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6312/diverse-dovlecei-si-rosii-umplute-la-cuptor</guid>
<title>Dovlecei si rosii umplute,la cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6312/diverse-dovlecei-si-rosii-umplute-la-cuptor</link>
<description><![CDATA[Dovlecei spalati si stersi se taie la capete apoi se taie in doua bucati egale.Se curata de miez ajutandu-ne de o lingurita fara a strapunge celalalt capat al jumatatii.LOa rosii]]></description>
<pubDate>Mon, 20 Mar 2017 23:42:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5283/desert-cum-se-face-coliva-cu-nuca</guid>
<title>Cum se face coliva cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/5283/desert-cum-se-face-coliva-cu-nuca</link>
<description><![CDATA[Mod de preparare:  Graul se spala in cateva ape, pana cand ramane apa limpede (eu am avut instructiuni mai vagi, l-am spalat in doar 3-4 ape, deci apa mea nu e limpede).   Se pune]]></description>
<pubDate>Mon, 20 Mar 2017 22:04:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6294/carne-trigoane-cu-branza</guid>
<title>Trigoane cu branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6294/carne-trigoane-cu-branza</link>
<description><![CDATA[Simple,rapide si extrem de gustose.  Lasam aluatul la decongelat de seara in frigider. Dam branza pe razatoare si o amestecam cu un galbenus. Intindem aluatul foarte putin apoi il]]></description>
<pubDate>Mon, 20 Mar 2017 19:52:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3187/peste-ardei-umpluti-cu-ton</guid>
<title>Ardei Umpluti cu Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/3187/peste-ardei-umpluti-cu-ton</link>
<description><![CDATA[Se inmoiae painea in lapte, se stoarce si se amesteca bine cu tonul. Se taie maslinele rondele, rosiile cubulete, caperele, patrunjelul si fileturile de ansoa se toaca marunt. Se]]></description>
<pubDate>Mon, 20 Mar 2017 19:03:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4548/aperitive-spanac-si-bacon-gratinat</guid>
<title>Spanac si Bacon Gratinat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4548/aperitive-spanac-si-bacon-gratinat</link>
<description><![CDATA[Bucata de kaiser se taie fasii de aprox i cm pe latime si se calesc usor intr-o lingura de ulei impreuna cu ceapa. Cand ceapa s-a facut transparenta se da tigaia de pe foc, se pune]]></description>
<pubDate>Mon, 20 Mar 2017 19:03:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6877/salate-zacusca-de-vinete-cu-ciuperci</guid>
<title>Zacusca de Vinete cu Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6877/salate-zacusca-de-vinete-cu-ciuperci</link>
<description><![CDATA[Se coc vinetele, ardeiul si rosiile, ceapa se curata si se toaca marunt impreuna cu ciupercile, dupa ce sau copt legumele le c uratam si le tocam si pe ele marunt sau le dam prin]]></description>
<pubDate>Mon, 20 Mar 2017 16:09:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3240/desert-inghetata-de-afine-si-cirese</guid>
<title>Inghetata de Afine si Cirese</title>
<link>https://rev.sorin.dok.twn.ro/retete/3240/desert-inghetata-de-afine-si-cirese</link>
<description><![CDATA[Fructele se spala, se zdrobesc cu furculita si se amesteca cu zaharul si zeama de lamaie. Se lasa aprox. o ora pana se topeste zaharul de pe ele. Frisca se bate spuma, se amesteca]]></description>
<pubDate>Mon, 20 Mar 2017 05:28:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1587/desert-ciocolata-de-pessah</guid>
<title>Ciocolata de Pessah</title>
<link>https://rev.sorin.dok.twn.ro/retete/1587/desert-ciocolata-de-pessah</link>
<description><![CDATA[Batem albusurile cu praful de sare si apoi adaugam jumatatea din zaharul pudra in mai multe transe, amestecam cacaua cu restul de zahar pudra si incorporam in acelasi fel ca]]></description>
<pubDate>Mon, 20 Mar 2017 03:27:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4521/carne-prajitura-schneider</guid>
<title>Prajitura Schneider</title>
<link>https://rev.sorin.dok.twn.ro/retete/4521/carne-prajitura-schneider</link>
<description><![CDATA[- se cerne faina, sarea si praful de copt pe un blat de marmura si se pun la mijloc zaharul si cubuletele de unt rece;   - se amesteca repede cu paleta de patiserie pana masa]]></description>
<pubDate>Sun, 19 Mar 2017 17:54:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/422/desert-prajitura-cu-crema-de-nuca-si-cafea</guid>
<title>Prajitura cu crema de nuca si cafea</title>
<link>https://rev.sorin.dok.twn.ro/retete/422/desert-prajitura-cu-crema-de-nuca-si-cafea</link>
<description><![CDATA[Intr-un vas se bat spuma ouale cu zaharul, adaugam si untul amestecam bine, apoi faina amestecata cu praful de copt si laptele. Se adauga alternativ, faina si lapte, omogenizand]]></description>
<pubDate>Sun, 19 Mar 2017 13:58:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4292/carne-paine-cu-miez-de-nuca-si-seminte</guid>
<title>Paine cu Miez de Nuca si Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4292/carne-paine-cu-miez-de-nuca-si-seminte</link>
<description><![CDATA[Intr-un bol cu telul amestecati fainele, tarate, sare, drojdie, nuca si semintele de floarea soarelui. Adaugati apa treptat incorporand cu o furculita, s-ar putea sa nu fie nevoie]]></description>
<pubDate>Sun, 19 Mar 2017 13:49:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4131/aperitive-carne-si-carnati-fripti-pusi-in-untura</guid>
<title>Carne si Carnati Fripti, Pusi in Untura</title>
<link>https://rev.sorin.dok.twn.ro/retete/4131/aperitive-carne-si-carnati-fripti-pusi-in-untura</link>
<description><![CDATA[Se pregateste carnea, se spala, se taie bucati ceva mai maricele. Intre timp intr-un vas mai adanc (eu am folosit unul cu margini mai scunde si nu e bine) se pune untura la topit.]]></description>
<pubDate>Sun, 19 Mar 2017 08:08:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4190/carne-merdenele-cu-legume-si-sunca</guid>
<title>Merdenele cu Legume si Sunca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4190/carne-merdenele-cu-legume-si-sunca</link>
<description><![CDATA[Pentru aluat:  - Cantitatea totala de unt ce urmeaza a fi folosita pentru aluat se imparte in sase parti aproximativ egale (fiecare parte trebuie sa aiba aproximativ 7, 5 g). Untul]]></description>
<pubDate>Sun, 19 Mar 2017 07:54:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4433/salate-ciulama-de-hribi</guid>
<title>Ciulama de Hribi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4433/salate-ciulama-de-hribi</link>
<description><![CDATA[Azi a fost duminica. Si imi cer scuze ca nu am facut clatitele cu ton pentru ca am avut o alta dorinta a lui Silvius pe lista. Si cum cine pofteste, gateste, a facut el ciulamaua]]></description>
<pubDate>Sun, 19 Mar 2017 06:57:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1722/aperitive-ochiuri-invelite</guid>
<title>Ochiuri Invelite</title>
<link>https://rev.sorin.dok.twn.ro/retete/1722/aperitive-ochiuri-invelite</link>
<description><![CDATA[Din faina de malai, apa, sare faceti o mamaliga pripita, astfel: Puneti apa la fiert, iar cand se infierbanta adaugati sarea si presarati putin malai, in ploaie.   Dupa ce incepe]]></description>
<pubDate>Sat, 18 Mar 2017 23:34:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3686/desert-placinta-cu-iaurt</guid>
<title>Placinta cu Iaurt</title>
<link>https://rev.sorin.dok.twn.ro/retete/3686/desert-placinta-cu-iaurt</link>
<description><![CDATA[Ouale se amesteca bine cu mixerul. Se adauga 400 gr zahar, zaharul vanilat, iaurtul si grisul. Aceasta compozitie se omogenizeaza bine pana se dizolva zaharul.   Foile de placinta]]></description>
<pubDate>Sat, 18 Mar 2017 19:27:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1028/ciorbe-supe-ciorba-cu-gogosar-murat</guid>
<title>Ciorba cu Gogosar Murat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1028/ciorbe-supe-ciorba-cu-gogosar-murat</link>
<description><![CDATA[Curatam toate legumele. Dam pe razatoarea fina ceapa si usturoiul. Morcovul si patrunjelul il taiem rondele iar cartofii cubulete. Pe 50 ml ulei calim ceapa si usturoiul razuit,]]></description>
<pubDate>Sat, 18 Mar 2017 16:20:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3071/peste-lasagna-cu-peste-merluciu</guid>
<title>Lasagna cu Peste (merluciu)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3071/peste-lasagna-cu-peste-merluciu</link>
<description><![CDATA[Se face un aluat elastic si se lasa citeva minute sa se odihneasca sub servet.  In timpul asta se pregateste sosul:  se caleste in 1 lingura de ulei ardeiul gras si ceapa cu putina]]></description>
<pubDate>Sat, 18 Mar 2017 15:47:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1389/aperitive-salata-quatro-formaggi</guid>
<title>Salata Quatro formaggi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1389/aperitive-salata-quatro-formaggi</link>
<description><![CDATA[Totul se aseaza intr-un castron ( platou mai inalt)astfel:  1.Primul strat aproximativ 300 gr de branza de vaci amestecata cu 5 linguri de smantana si daca vrei pui si niste marar]]></description>
<pubDate>Sat, 18 Mar 2017 14:08:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4056/bauturi-cafe-frappe</guid>
<title>Cafe Frappe</title>
<link>https://rev.sorin.dok.twn.ro/retete/4056/bauturi-cafe-frappe</link>
<description><![CDATA[Pisam intai gheata si o tinem la congelator.  Intr-o cana mai mare, dizolvam nessul si zaharul cu 5-6 linguri de apa, apoi le batem bine cu mixerul. Eu am un mini-mixer de la amigo]]></description>
<pubDate>Sat, 18 Mar 2017 13:39:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6209/desert-prajitura-cu-nuca-si-frisca</guid>
<title>Prajitura cu nuca si frisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6209/desert-prajitura-cu-nuca-si-frisca</link>
<description><![CDATA[Blat: Se bat albusaurile spuma cu un praf de sare, dupa ce s-au batut bine se adauga zaharul tos se bate din nou pana nu cad din bol, se aduga nuca macinata, faina cu praful de]]></description>
<pubDate>Sat, 18 Mar 2017 11:54:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/607/ciorbe-supe-supa-de-pui-cu-taitei</guid>
<title>Supa de pui cu taitei</title>
<link>https://rev.sorin.dok.twn.ro/retete/607/ciorbe-supe-supa-de-pui-cu-taitei</link>
<description><![CDATA[1. morcovii, telinasi pastarnacul se taie bastonase. Ceapa se cresteaza in patru.   2. carnea se pune la fiert cu sare si se spumeaza. Dupa circa 30 minse adauga legumele. Dupa ce]]></description>
<pubDate>Sat, 18 Mar 2017 10:52:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/481/desert-braduti-de-craciun</guid>
<title>Braduti de Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/481/desert-braduti-de-craciun</link>
<description><![CDATA[Intr-un vas se pune 250 gr miere,cu 120 gr zahar,70 gr rama, 60 gr untura si 2 linguri de lapte, si se pune la foc mic sa se incalzeasca pana cand se omogenizeaza totul. Se trage]]></description>
<pubDate>Sat, 18 Mar 2017 09:44:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3933/aperitive-drob-de-miel</guid>
<title>Drob de Miel</title>
<link>https://rev.sorin.dok.twn.ro/retete/3933/aperitive-drob-de-miel</link>
<description><![CDATA[In afara de reteta obisnuita de drob, am adaugat si ficat de pasare, ciuperci, multa verdeata (ceapa verde), smantana, piper, oua si mi-a iesit un drob foarte bun, facut in foaie]]></description>
<pubDate>Sat, 18 Mar 2017 09:30:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1905/desert-tarta-cu-smochine-reteta-frantuzeasca</guid>
<title>Tarta cu Smochine (reteta Frantuzeasca)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1905/desert-tarta-cu-smochine-reteta-frantuzeasca</link>
<description><![CDATA[Smochinele se lasa de seara pana a doua zi in apa calduta! Se scurga bine in sita, apoi se usuca pe cat posibil cu hartie absorbanta! Se taie destul de grosolan se pun intr-un]]></description>
<pubDate>Sat, 18 Mar 2017 09:13:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5931/desert-chiacchiere-sau-frappe</guid>
<title>Chiacchiere Sau Frappe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5931/desert-chiacchiere-sau-frappe</link>
<description><![CDATA[Se cerne faina intr-un castron.   Dupa care se pun peste untul rece taiat cubulete, ouale batute, lichiorul tip limoncello (strega), coaja de lamaie, zaharul si se amesteca.]]></description>
<pubDate>Sat, 18 Mar 2017 06:26:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1666/desert-prajitura-mascota</guid>
<title>Prajitura `Mascota`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1666/desert-prajitura-mascota</link>
<description><![CDATA[Galbenusurile + 125 g zahar se amesteca bine pana se dizolva zaharul, se pune cacao, praf de copt, nuca macinata+faina. Albusurile batute spuma cu 125 g zahar, se amesteca cu]]></description>
<pubDate>Fri, 17 Mar 2017 19:45:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6756/ciorbe-supe-ciorba-de-pui-a-la-grec</guid>
<title>Ciorba de Pui A la Grec</title>
<link>https://rev.sorin.dok.twn.ro/retete/6756/ciorbe-supe-ciorba-de-pui-a-la-grec</link>
<description><![CDATA[Pentru inceput trebuie sa spalam pieptul de pui. Punem o oala cu apa la fiert, iar atunci cand da in clocot adaugam pieptul de pui. Il lasam aproximativ 10 minute. Eu l-am taiat]]></description>
<pubDate>Fri, 17 Mar 2017 15:34:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2479/desert-prajitura-lala-cu-cocos-si-mac</guid>
<title>Prajitura Lala cu Cocos si Mac</title>
<link>https://rev.sorin.dok.twn.ro/retete/2479/desert-prajitura-lala-cu-cocos-si-mac</link>
<description><![CDATA[Blat: Bateti bine albusele, adaugati apoi pe rand zaharul si rebateti de fiecare data pana devine spuma tare. Puneti pe rand cate 1 lingura de apa si bateti de fiecare data pana la]]></description>
<pubDate>Fri, 17 Mar 2017 11:00:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/880/diverse-mancare-de-castraveti</guid>
<title>Mancare de Castraveti</title>
<link>https://rev.sorin.dok.twn.ro/retete/880/diverse-mancare-de-castraveti</link>
<description><![CDATA[Cureti si tai ceapa pe care o calesti in ulei, adaugi concentratul de tomate apoi castravetii taiati rondele si curatati de coaja. Ii lasi la foc mic pana cand castravetii se rup]]></description>
<pubDate>Fri, 17 Mar 2017 10:28:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6830/salate-salata-mediteraneana</guid>
<title>Salata Mediteraneana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6830/salate-salata-mediteraneana</link>
<description><![CDATA[Fierbem pastele conform instructiunilor de pe ambalaj (in apa usor sarata, clocotita si timp de 6-8 minute, dupa care le scurgem lichid si le clatim cu apa rece).   cat timp fierb]]></description>
<pubDate>Fri, 17 Mar 2017 08:15:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5015/peste-zuppa-di-cozze-alla-napoletana-supa-de-scoici</guid>
<title>Zuppa Di Cozze Alla Napoletana (Supa de Scoici)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5015/peste-zuppa-di-cozze-alla-napoletana-supa-de-scoici</link>
<description><![CDATA[Sub jet de apa rece, spalati bine scoicile cu partea abraziva a buretelui, iar cozile smulgeti-le (din pacate n-am reusit sa fac poze, pt ca nu puteam sa le curata si sa fac si]]></description>
<pubDate>Fri, 17 Mar 2017 06:11:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6504/aperitive-budinca-de-dovlecei-cu-branza-si-hering</guid>
<title>Budinca de dovlecei cu branza si hering</title>
<link>https://rev.sorin.dok.twn.ro/retete/6504/aperitive-budinca-de-dovlecei-cu-branza-si-hering</link>
<description><![CDATA[Spalam dovleceii, ii dam pe razatoarea mare si ii punem intr-o sita la scurs. Ceapa o curatam, o tocam marunt. Patrunjelul il spalam, indepartam cozile si il tocam. Casul il dam pe]]></description>
<pubDate>Fri, 17 Mar 2017 01:45:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4409/aperitive-crostata-cu-fenicul-ou-de-prepelita-si-prosciutto</guid>
<title>Crostata cu Fenicul, Ou de Prepelita si Prosciutto</title>
<link>https://rev.sorin.dok.twn.ro/retete/4409/aperitive-crostata-cu-fenicul-ou-de-prepelita-si-prosciutto</link>
<description><![CDATA[Cele 3 linguri de ulei din seminte de struguri se amesteca cu sare, piper, praf de usturoi (sau crud si bine pisat) si se intinde cu o pensula pe feliile de bagheta care au fost]]></description>
<pubDate>Thu, 16 Mar 2017 21:13:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/63/diverse-mere-verzi-umplute-cu-carne</guid>
<title>Mere verzi umplute cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/63/diverse-mere-verzi-umplute-cu-carne</link>
<description><![CDATA[Merelor spalate li se taie capacel si apoi se scobesc in interior. Mai intii cu ustensila speciala pt scos cotorul (dar cu grija sa nu le gauriti de tot) si apoi cu cea pt scobit]]></description>
<pubDate>Thu, 16 Mar 2017 06:56:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6729/desert-prajitura-acrisoara-cu-fructe-se-sezon</guid>
<title>Prajitura acrisoara cu fructe se sezon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6729/desert-prajitura-acrisoara-cu-fructe-se-sezon</link>
<description><![CDATA[Separam ouale, albusurile le batem spuma impreuna cu zaharul vanilat si sarea, untul foarte moale il mixam cu zaharul, adaugam galbenusurile unul cate unul, mixand continu.]]></description>
<pubDate>Thu, 16 Mar 2017 06:10:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3735/aperitive-aperitiv-din-carne-in-crusta</guid>
<title>Aperitiv din Carne in Crusta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3735/aperitive-aperitiv-din-carne-in-crusta</link>
<description><![CDATA[Puneti painea la inmuiat in apa rece. Tocati marunt ceapa uscata, separat ceapa verde si patrunjelul, pastrand cateva frunze pentru ornat.   Framantati bine carnea tocata impreuna]]></description>
<pubDate>Wed, 15 Mar 2017 23:26:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5927/carne-rulouri-din-cotlet-de-porc</guid>
<title>Rulouri din Cotlet de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/5927/carne-rulouri-din-cotlet-de-porc</link>
<description><![CDATA[Bateti carnea cu ciocanul de snitele.   Sarati si piperati, dupa gust.   Puneti intr-o margine a fiecarei feli de carne cate 1 bastonas de cascaval incadrata de felii de ardei]]></description>
<pubDate>Wed, 15 Mar 2017 20:54:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4781/desert-chec-pufos-cu-marmelada-in-aluat</guid>
<title>Chec Pufos cu Marmelada in Aluat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4781/desert-chec-pufos-cu-marmelada-in-aluat</link>
<description><![CDATA[Se bat bine cu mixerul ouale si zaharul, pana devin spumoase. Se adauga uleiul, apa si marmelada (eu de piersici), amestecand mereu. La sfarsit adaugati faina si praful de copt,]]></description>
<pubDate>Wed, 15 Mar 2017 20:04:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4482/ciorbe-supe-supa-baza-de-peste</guid>
<title>Supa Baza de Peste</title>
<link>https://rev.sorin.dok.twn.ro/retete/4482/ciorbe-supe-supa-baza-de-peste</link>
<description><![CDATA[Asa cum i-am promis Antoniei revin cu o reteta de supa baza de peste, sau fond de peste. In functie de soiurile de peste folosite o puteti transforma in aspic de peste.  Exemplu]]></description>
<pubDate>Wed, 15 Mar 2017 14:45:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/974/diverse-toamna-la-cuptor</guid>
<title>`Toamna la cuptor`</title>
<link>https://rev.sorin.dok.twn.ro/retete/974/diverse-toamna-la-cuptor</link>
<description><![CDATA[Merele si gutuile taiate felii mari se calesc putin in cateva lg de ulei de masline, se scot pe o farfurie si in uleiul ramas punem la prajit copanelele nu inainte de a le da cu]]></description>
<pubDate>Wed, 15 Mar 2017 12:28:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2640/ciorbe-supe-supa-crema-de-sfecla-rosie</guid>
<title>Supa-crema de Sfecla Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/2640/ciorbe-supe-supa-crema-de-sfecla-rosie</link>
<description><![CDATA[Ceapa se toaca si se pune la calit in ulei. Se adauga ardeiul tocat, morcovul si sfecla date pe razatoare sau taiate felii subtiri, cartoful taiat cuburi. Se lasa cateva minute la]]></description>
<pubDate>Wed, 15 Mar 2017 08:42:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2465/ciorbe-supe-supa-de-rosii-coapte-roasted-tomatoes-soup</guid>
<title>Supa de Rosii Coapte (Roasted Tomatoes Soup)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2465/ciorbe-supe-supa-de-rosii-coapte-roasted-tomatoes-soup</link>
<description><![CDATA[Pure de rosii:  Intr- o tava se pun rosiile taiate in jumatate, se presara sare mare peste ele si se stropesc cu ulei de masline si piper si se pun si cateii de usturoi. Se dau la]]></description>
<pubDate>Tue, 14 Mar 2017 15:35:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2459/desert-prajitura-cu-nuca-si-cacao</guid>
<title>Prajitura cu Nuca si Cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/2459/desert-prajitura-cu-nuca-si-cacao</link>
<description><![CDATA[Se amesteca margarina cu 200 g zahar, zaharul vanilat si esenta de rom. Dupa ce se omogenizeaza, adaugam cele 3 linguri de cacao si miezul de nuca maruntit.   Se separa ouale,]]></description>
<pubDate>Tue, 14 Mar 2017 12:38:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5803/desert-fursecuri-cu-lamaie-si-glazura</guid>
<title>Fursecuri cu Lamaie si Glazura</title>
<link>https://rev.sorin.dok.twn.ro/retete/5803/desert-fursecuri-cu-lamaie-si-glazura</link>
<description><![CDATA[Untul moale se amesteca cu zaharul pudra pana acesta se topeste.   Se pun ouale, 2 intregi si un galbenus (albusul in pastram pentru glazura), pe rand si se incorporeaza bine.]]></description>
<pubDate>Tue, 14 Mar 2017 10:09:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2026/salate-ghiveci-de-toamna</guid>
<title>Ghiveci de Toamna</title>
<link>https://rev.sorin.dok.twn.ro/retete/2026/salate-ghiveci-de-toamna</link>
<description><![CDATA[Curatim toate legumele.  Punem la foc o cana de apa + o lg de ulei. Tocam ceapa si morcovul si punem la foc, apoi adaugam si fasolea tocat marunt. Adaugam o cana cu apa, apoi punem]]></description>
<pubDate>Tue, 14 Mar 2017 08:28:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4778/desert-tarta-cu-ricotta-si-ciocolata</guid>
<title>Tarta cu Ricotta si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4778/desert-tarta-cu-ricotta-si-ciocolata</link>
<description><![CDATA[Se cerne faina peste care se adauga zaharul, zaharul vanilat, untul moale bucati, ouale batute si praful de copt se framanta aluatul repede si se lasa o ora la frigider. Intre timp]]></description>
<pubDate>Tue, 14 Mar 2017 07:46:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1829/aperitive-pateu-de-fasole-verde</guid>
<title>Pateu de Fasole Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/1829/aperitive-pateu-de-fasole-verde</link>
<description><![CDATA[Fasolea se curata si se fierbe intreaga. Cand e bine fiarta se pune la scurs. Preparam maioneza, iar cand fasolea s-a racit si scurs o tocam, tocam si ceapa, amestecam cu maioneza.]]></description>
<pubDate>Tue, 14 Mar 2017 01:18:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2718/aperitive-aperitive-telemea-marinata-si-seminte-de-fennel</guid>
<title>Aperitive - Telemea Marinata si Seminte de Fennel</title>
<link>https://rev.sorin.dok.twn.ro/retete/2718/aperitive-aperitive-telemea-marinata-si-seminte-de-fennel</link>
<description><![CDATA[Semintele de susan se prajesc intr-o tigaie pana devin aurii. Telemeaua se spala in apa rece, se usuca cu un servetel de hartie, se taie in fasii si apoi in bucati de 2,5 cm. Se]]></description>
<pubDate>Mon, 13 Mar 2017 22:52:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5961/desert-minciunele-uscatele-sau-scovergi-cu-smantana</guid>
<title>Minciunele (uscatele Sau Scovergi ) cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/5961/desert-minciunele-uscatele-sau-scovergi-cu-smantana</link>
<description><![CDATA[Se amesteca toate ingredientele, in afara de faina care se puna la sfarsit. Nu se pune toata deoadata, asa vedem daca mai este nevoie sa adaugam in plus de cat este cant. In reteta]]></description>
<pubDate>Mon, 13 Mar 2017 18:49:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/882/desert-desert-cu-caise</guid>
<title>Desert cu Caise</title>
<link>https://rev.sorin.dok.twn.ro/retete/882/desert-desert-cu-caise</link>
<description><![CDATA[Amestecam mai intai ouale, zaharul si laptele la mixer, adaugam praful de copt stins cu zeama de lamaie sau otet si faina si continuam mixarea.   Se unge o tava cu ulei se]]></description>
<pubDate>Mon, 13 Mar 2017 13:12:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3866/aperitive-ciuperci-pane-umplute-cu-crema-de-branza</guid>
<title>Ciuperci Pane Umplute cu Crema de Branza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3866/aperitive-ciuperci-pane-umplute-cu-crema-de-branza</link>
<description><![CDATA[Curatai de pielita palarioarele ciupercilor.   Amestecati intr-un bol crema de branza, mararul si condimentati cu sare si piper, dupa gust.  Umpleti palarioarele ciupercilor cu]]></description>
<pubDate>Mon, 13 Mar 2017 08:13:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4908/carne-painici-pufoase-cu-sare-si-coriandru</guid>
<title>Painici Pufoase cu Sare si Coriandru</title>
<link>https://rev.sorin.dok.twn.ro/retete/4908/carne-painici-pufoase-cu-sare-si-coriandru</link>
<description><![CDATA[Puneti in masina de paine ingredientele in urmatoarea ordine: untul topit si racit,    din cantitatea de lapte caldut in care ati dizolvat zaharul si sarea, ouale intregi batute cu]]></description>
<pubDate>Mon, 13 Mar 2017 08:06:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3047/salate-bok-choy-cu-ridichi</guid>
<title>Bok Choy cu Ridichi</title>
<link>https://rev.sorin.dok.twn.ro/retete/3047/salate-bok-choy-cu-ridichi</link>
<description><![CDATA[Se taie si se arunca radacina de la bok choy (eu am folosit-o ca si decor pe farfurie) lasand doar frunzele si tulpinile. Se taie frunzele de pe tulpini. Se vor taia in fasii de 2]]></description>
<pubDate>Sun, 12 Mar 2017 13:22:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2721/desert-spirale-morris</guid>
<title>Spirale Morris</title>
<link>https://rev.sorin.dok.twn.ro/retete/2721/desert-spirale-morris</link>
<description><![CDATA[Cernem impreuna faina, pudra de cacao, bicarbonatul si zaharul.   Taiem untul bucatele.   Amestecam cu degetele untul cu amestecul de faina pana rezulta o compozitie care se]]></description>
<pubDate>Sun, 12 Mar 2017 12:57:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2892/aperitive-caviar-de-dovlecei-copti</guid>
<title>Caviar de Dovlecei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2892/aperitive-caviar-de-dovlecei-copti</link>
<description><![CDATA[- se taie felii subtiri dovleceii, pe lungime   - ii saram apoi ii coacem pe gratar de carbuni sau pe gratar pe aragaz (teflon sau fonta) sau chiar in tava la cuptor   - cind sunt]]></description>
<pubDate>Sun, 12 Mar 2017 09:47:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6879/desert-rulada-marmorata-cu-crema-de-cacao-si-rom</guid>
<title>Rulada Marmorata cu Crema de Cacao si Rom</title>
<link>https://rev.sorin.dok.twn.ro/retete/6879/desert-rulada-marmorata-cu-crema-de-cacao-si-rom</link>
<description><![CDATA[Nimic mai simplu ... foaie de rulada cu crema clasica de cacao si rom. Buna, rapida, aratoasa!!!   Ouale se mixeaza cu zaharul la viteza mare, minim 5 minute, se obtine o]]></description>
<pubDate>Sun, 12 Mar 2017 08:04:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5763/desert-mini-amandine</guid>
<title>Mini Amandine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5763/desert-mini-amandine</link>
<description><![CDATA[Amandinele sunt niste prajituri arhicunoscute si apreciate, dar sunt mult mai gustoase daca sunt facute in casa! :)  Cum le fac eu:   Blatul:  Albusurile batute spuma cu zaharul se]]></description>
<pubDate>Sun, 12 Mar 2017 07:02:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4752/peste-somon-dietetic-si-medalion-cu-sos-de-macris</guid>
<title>Somon Dietetic si Medalion cu Sos de Macris</title>
<link>https://rev.sorin.dok.twn.ro/retete/4752/peste-somon-dietetic-si-medalion-cu-sos-de-macris</link>
<description><![CDATA[Deci luam fileurile de somon, le spalam bine, verificam sa nu ramana in ele nici un oscior razlet dupa care le asezam pe un gratar intr-o tava care merge la cuptor. Saram, piperam,]]></description>
<pubDate>Sun, 12 Mar 2017 03:15:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3039/desert-sos-de-sampanie-cu-rubarba-si-capsuni</guid>
<title>Sos de Sampanie cu Rubarba si Capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/3039/desert-sos-de-sampanie-cu-rubarba-si-capsuni</link>
<description><![CDATA[Rubarba si capsunile se spala, se curata si se taie bucati. Intr-un vas se puna circa 400 ml apa, cele 9 linguri de zahar, feliile de lamaie si portocala si se pune la fiert. Cand]]></description>
<pubDate>Sat, 11 Mar 2017 22:47:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4034/aperitive-rosie-cu-aroma-de-mozzarella</guid>
<title>Rosie cu Aroma de Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/4034/aperitive-rosie-cu-aroma-de-mozzarella</link>
<description><![CDATA[Se taie rosia si mozzarella in felii subtiri, apoi se recompune rosia alternand cu cate o feluita de mozzarella, si se serveste cu un pic de salsa de otet balsamic si ulei de]]></description>
<pubDate>Sat, 11 Mar 2017 21:10:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3319/diverse-tocana-cu-ficat-de-porc-si-ciuperci</guid>
<title>Tocana cu Ficat de Porc si Ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/3319/diverse-tocana-cu-ficat-de-porc-si-ciuperci</link>
<description><![CDATA[Spalam si taiem bucati ficatul de porc, il pune m in tigaie cu uleiul si il prajim la foc mare pina cind isi schimba culoarea si incepe sa se rumeneasca. Scoatem ficatul din tigaie]]></description>
<pubDate>Sat, 11 Mar 2017 15:30:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5557/diverse-fenicul-in-lapte-in-oala-sub-presiune</guid>
<title>Fenicul in Lapte in Oala Sub Presiune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5557/diverse-fenicul-in-lapte-in-oala-sub-presiune</link>
<description><![CDATA[Feniculul se spala si curata, de data asta puteti folosi chiar si partile mai tari, foaia externa care de obicei e mai lemnoasa.   Il taiati in bucati mici (in 4-6 si apoi fiecare]]></description>
<pubDate>Sat, 11 Mar 2017 15:20:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2906/ciorbe-supe-supa-greceasca-de-fasole</guid>
<title>Supa Greceasca de Fasole</title>
<link>https://rev.sorin.dok.twn.ro/retete/2906/ciorbe-supe-supa-greceasca-de-fasole</link>
<description><![CDATA[- lasam fasolea la inmuiat in apa rece (cea folosita de mine trebuia sa stea 6 ore)  - fierbem fasolea 30 minute apoi schimbam apa si punem din nou la fiert cu alta apa, ulei,]]></description>
<pubDate>Sat, 11 Mar 2017 10:37:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2011/diverse-snitel-de-praz</guid>
<title>Snitel de Praz</title>
<link>https://rev.sorin.dok.twn.ro/retete/2011/diverse-snitel-de-praz</link>
<description><![CDATA[Apa + delikat-ul se pune la foc. Curatim si spalam prazul, apoi il taiem la marimea ce dorim sa iasa snitelul. Punem la fiert prazul, cand e fiert il scoatem il lasam la racit si]]></description>
<pubDate>Sat, 11 Mar 2017 10:26:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1606/peste-scrumbie-de-dunare-la-gratar</guid>
<title>Scrumbie de Dunare la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/1606/peste-scrumbie-de-dunare-la-gratar</link>
<description><![CDATA[Curatam pestele, il spalam apoi il condimentam si il invelim in folie cum am facut eu.   Daca nu doriti sa il puneti in folie si il puneti asa direct pe gratar, ungeti gratarul cu]]></description>
<pubDate>Sat, 11 Mar 2017 07:10:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5687/desert-rulada-cu-mascarpone</guid>
<title>Rulada cu Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/5687/desert-rulada-cu-mascarpone</link>
<description><![CDATA[Blat: Cerneti impreuna faina, praful de copt, cacao, amidonul si lasati bolul in asteptare.   Mixati galbenusurile impreuna cu zaharul (cca 5 min) pana obtineti o crema groasa,]]></description>
<pubDate>Fri, 10 Mar 2017 17:45:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1409/diverse-piure-de-urzici</guid>
<title>Piure de Urzici</title>
<link>https://rev.sorin.dok.twn.ro/retete/1409/diverse-piure-de-urzici</link>
<description><![CDATA[Urzicile le-am lasat la decongelat, apoi le-am bagat la robot si le-am maruntit.  Intr-o craticioara se pune putin ulei de masline, se lasa la incins apoi se adauga urzicile mixate]]></description>
<pubDate>Fri, 10 Mar 2017 05:57:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1892/muraturi-bulion-de-rosii</guid>
<title>Bulion de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/1892/muraturi-bulion-de-rosii</link>
<description><![CDATA[Alegeti rosii coapte si carnoase. Spalati-le, scurgeti-le, curatati-le de codite si feliati-le. Treceti-le prin masina de separat seminte si pielite. Puneti zeama obtinuta la]]></description>
<pubDate>Fri, 10 Mar 2017 02:34:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1661/carne-friptura-de-fazan</guid>
<title>Friptura de Fazan</title>
<link>https://rev.sorin.dok.twn.ro/retete/1661/carne-friptura-de-fazan</link>
<description><![CDATA[Cu o zi inaintepregatim fazanul: il curatam bine bine, il spalam, il stergem cu un prosop curat si il punem la fezandat. Intai il ungem cu ulei de masline si il condimentam (si in]]></description>
<pubDate>Fri, 10 Mar 2017 01:54:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6021/desert-grau-dulce-de-post</guid>
<title>Grau Dulce (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/6021/desert-grau-dulce-de-post</link>
<description><![CDATA[Arpacasul se spala bine, dupa care se fierbe pana ce bobul de grau se sparge si infloreste usor. Dupa ce a fiert acesta se strecoara si se trece printr-un jet de apa rece. Nuca se]]></description>
<pubDate>Thu, 09 Mar 2017 18:32:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/367/diverse-musuroi-de-orez-pe-pat-de-vinete</guid>
<title>Musuroi de orez pe pat de vinete</title>
<link>https://rev.sorin.dok.twn.ro/retete/367/diverse-musuroi-de-orez-pe-pat-de-vinete</link>
<description><![CDATA[Preparare:  Taiem vanata in felii mai groase, le presaram cu sare si le lasam 20-30min.deoparte sa se scurga. Stergem apoi vinetele cu un servetel de hartie, le trecem prin faina]]></description>
<pubDate>Thu, 09 Mar 2017 17:46:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6841/desert-negresa-cu-seminte-de-floarea-soarelui</guid>
<title>Negresa cu seminte de floarea soarelui</title>
<link>https://rev.sorin.dok.twn.ro/retete/6841/desert-negresa-cu-seminte-de-floarea-soarelui</link>
<description><![CDATA[Intr-un vas se amesteca apa minerala cu zaharul pana ce acesta se dizolva. Semintele de floarea soarelui se pun intr-o tava si se dau pentru 3-4 minute la cuptor sa se rumeneasca]]></description>
<pubDate>Thu, 09 Mar 2017 15:47:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5291/muraturi-zacusca-de-hribe</guid>
<title>Zacusca de Hribe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5291/muraturi-zacusca-de-hribe</link>
<description><![CDATA[Ciupercile se spala si se fierb. Ardeii kapia si gogosarii se coc pe plita si se curata de pielite. Ceapa si morcovul se curata si se fierbe. Toate se dau prin masina de tocat]]></description>
<pubDate>Thu, 09 Mar 2017 13:16:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3042/ciorbe-supe-gazpacho-iii</guid>
<title>Gazpacho (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3042/ciorbe-supe-gazpacho-iii</link>
<description><![CDATA[Se aleg rosii mai carnoase si coapte, se decojesc si se taie bucati, apoi se scoat semintele.   Castravetele, usturoiul si ceapa se curata de coaja si se taie marunt.   Ardeii se]]></description>
<pubDate>Thu, 09 Mar 2017 12:34:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/237/desert-prajitura-cu-cacao-de-post</guid>
<title>Prajitura cu cacao - (de post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/237/desert-prajitura-cu-cacao-de-post</link>
<description><![CDATA[Se amesteca toate foarte bine(se foloseste mixerul).Se tapeteaza o tava si se da la cuptor pentru 45-50min. Se poate face si o glazura de cacao,apoi se orneaza dupa preferinta.]]></description>
<pubDate>Thu, 09 Mar 2017 08:45:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3603/bauturi-juice-for-health-sucuri-pentru-sanatate</guid>
<title>Juice For Health (sucuri Pentru Sanatate)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3603/bauturi-juice-for-health-sucuri-pentru-sanatate</link>
<description><![CDATA[Se spala, se curata foarte bine toate ingredientele. Daca sant din cele bio se lasa coaja pe ele.. Dupa ce au fost spalate se taie in bucati mici, exact cat sa intre in storcatorul]]></description>
<pubDate>Wed, 08 Mar 2017 20:37:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5159/diverse-pui-marinat-si-garnitura-de-cous-cous</guid>
<title>Pui Marinat si Garnitura de Cous-cous</title>
<link>https://rev.sorin.dok.twn.ro/retete/5159/diverse-pui-marinat-si-garnitura-de-cous-cous</link>
<description><![CDATA[* Pregatiti cantitatea de cous-cous necesara pt doua portii conform instructiunilor de pe pachetul dvtra, eu am folosit un cous-cous vaporizat pt care am adus la punct de fierbere]]></description>
<pubDate>Wed, 08 Mar 2017 18:43:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4807/desert-cornulete-cu-gem-de-post</guid>
<title>Cornulete cu Gem (de Post)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4807/desert-cornulete-cu-gem-de-post</link>
<description><![CDATA[Bun gasit tuturor!  Astazi doresc sa va prezint o reteta draga mie, o reteta simpla dar incarcata de amintirile mele din copilarie. Bunica o pregatea in fiecare post si nu numai.]]></description>
<pubDate>Wed, 08 Mar 2017 11:48:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/504/aperitive-chec-de-carne-cu-ardei</guid>
<title>Chec de carne cu ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/504/aperitive-chec-de-carne-cu-ardei</link>
<description><![CDATA[Se curata si se spala ceapa si ardeii . Ceapa o dam prin razatoarea mica, ardeii se taie cubulete mai marunte.  Se amesteca carnea tocata cu 2 oua proaspete, patrunjel tocat,]]></description>
<pubDate>Wed, 08 Mar 2017 05:42:23 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/37/aperitive-chec-aperitiv-cu-jambon-si-ardei-gras</guid>
<title>Chec aperitiv - cu jambon si ardei gras</title>
<link>https://rev.sorin.dok.twn.ro/retete/37/aperitive-chec-aperitiv-cu-jambon-si-ardei-gras</link>
<description><![CDATA[Se amesteca cele 4 oua bine, se adauga uleiul de masline si vinul si se amesteca pana se obtine un amestec omogen. Se adauga cascavalul si faina, se adauga bicarbonatul, sarea si]]></description>
<pubDate>Wed, 08 Mar 2017 05:12:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3254/carne-paine-dulce-cu-scortisoara-coapta-in-felii</guid>
<title>Paine Dulce cu Scortisoara Coapta in Felii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3254/carne-paine-dulce-cu-scortisoara-coapta-in-felii</link>
<description><![CDATA[Intr-un vas se amesteca prima cantitate de faina, zahar, drojdia si sarea si se pune deoparte.  Se amesteca ouale intr-un castronas si se pun deoparte.   Intr-un vas mic topesti]]></description>
<pubDate>Tue, 07 Mar 2017 20:16:12 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1403/ciorbe-supe-supa-de-dovleac-si-morcov</guid>
<title>Supa de Dovleac si Morcov</title>
<link>https://rev.sorin.dok.twn.ro/retete/1403/ciorbe-supe-supa-de-dovleac-si-morcov</link>
<description><![CDATA[Se pun la fiert morcovii in rondele impreuna cu delikatul si supa de pui (daca puneti). Cand morcovii sunt aproape fierti adaugam dovleacul, lasam sa fiarba pana si morcovul, si]]></description>
<pubDate>Tue, 07 Mar 2017 19:45:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5165/diverse-mille-feuille-de-vinete-cu-carne</guid>
<title>Mille-feuille de vinete cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/5165/diverse-mille-feuille-de-vinete-cu-carne</link>
<description><![CDATA[Vinetele se spala si se sterg. Dupa care se taie pe lungime, in fasii subtiri. Apoi, se pune o tigaie pe foc, iar cu o pensula se unge cu ulei de cate ori se vor pune, vinete, la]]></description>
<pubDate>Tue, 07 Mar 2017 17:19:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2466/diverse-piept-de-pui-cu-8-legume</guid>
<title>Piept de Pui cu 8 Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/2466/diverse-piept-de-pui-cu-8-legume</link>
<description><![CDATA[Pieptul de pui l-am taiat in lung si am obtinut 2 bucati. Fiecare bucata am batut-o cu ciocanul de snitele si am mai subtiat-o. Am presarat fiecare bucata cu sare si piper si am]]></description>
<pubDate>Tue, 07 Mar 2017 16:07:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6678/desert-tort-egiptean</guid>
<title>Tort Egiptean</title>
<link>https://rev.sorin.dok.twn.ro/retete/6678/desert-tort-egiptean</link>
<description><![CDATA[Pregatirea folior:   Se da drumul la cuptor pentru a se incalzi.   Se bat albusurile cu un praf de sare, dupa care se mixeaza cu zaharul pana cand devin ca o bezea. Se adauga faina]]></description>
<pubDate>Tue, 07 Mar 2017 02:49:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4531/desert-fondant-de-patiserie-bombonarie</guid>
<title>Fondant de Patiserie/bombonarie</title>
<link>https://rev.sorin.dok.twn.ro/retete/4531/desert-fondant-de-patiserie-bombonarie</link>
<description><![CDATA[Procesul de preparare nu este greu dar este putin mai deosebit in sensul ca trebuie atentie mare de tot la amanunte.   Deci zaharul si apa se pun intr-un vas curat. Se pune pe foc]]></description>
<pubDate>Tue, 07 Mar 2017 02:30:40 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/394/aperitive-salata-de-caracatita-polipo</guid>
<title>Salata de caracatita (polipo)</title>
<link>https://rev.sorin.dok.twn.ro/retete/394/aperitive-salata-de-caracatita-polipo</link>
<description><![CDATA[Caracatita se curata, se pune in cratita (unde apa fierbe deja) cu putina sare si se inchide cu capacul. Se lasa la foc mic 40' si apoi fara sa ridicam capacul inca o ora (asa]]></description>
<pubDate>Mon, 06 Mar 2017 16:45:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6514/diverse-spata-de-porc-in-sos</guid>
<title>Spata de Porc in Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6514/diverse-spata-de-porc-in-sos</link>
<description><![CDATA[Spalam carnea, o stergem cu niste servetele, o taiem felii potrivit de groase.  Curatam ceapa, morcovul si le taiem pe jumatate.  Intr-o cratita punem carnea, ceapa, morcovul,]]></description>
<pubDate>Mon, 06 Mar 2017 16:23:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6590/desert-prajitura-cu-visine-si-crema-de-vanilie-cu-mascarpone</guid>
<title>Prajitura cu visine si crema de vanilie cu mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/6590/desert-prajitura-cu-visine-si-crema-de-vanilie-cu-mascarpone</link>
<description><![CDATA[Blatul: Ciocolata o rupem bucatele, o topim pe baie de aburi, apoi o lasam sa se racoreasca. Galbenusurile le mixam spuma cu zaharul, adaugam laptele, esenta, ciocolata topita,]]></description>
<pubDate>Mon, 06 Mar 2017 15:33:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3747/carne-rata-cu-portocale</guid>
<title>Rata cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3747/carne-rata-cu-portocale</link>
<description><![CDATA[Am fiert ratzustele in kukta, vreo 30 min, am pastrat o parte de supa, am pus bucatile de carne in tava, am asezonat cu diverse mirodenii, am taiat portocalele felioare, am dat la]]></description>
<pubDate>Mon, 06 Mar 2017 07:39:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5750/desert-prajitura-cu-gris-insiropata-revani</guid>
<title>Prajitura cu Gris, Insiropata (Revani)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5750/desert-prajitura-cu-gris-insiropata-revani</link>
<description><![CDATA[Intr-o craticioara se pun toate ingredientele pentru sirop, se fierb ca sa scada putin siropul, se lasa sa se raceasca.   Intr-un castron se bat ouale bine cu zaharul, pana devin]]></description>
<pubDate>Mon, 06 Mar 2017 06:54:26 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4880/diverse-carne-de-vita-aromata</guid>
<title>Carne de Vita Aromata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4880/diverse-carne-de-vita-aromata</link>
<description><![CDATA[Mod de preparare: Puneti uleiul intr-o tigaie si sotati ceapa pana se inmoaie, apoi adaugati usturoiul si lasati inca 1-2 minute.   Intre timp, taiati ardeiul pe lungime, lasandu-i]]></description>
<pubDate>Mon, 06 Mar 2017 06:45:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1560/carne-pulpe-de-curcan-umplute</guid>
<title>Pulpe de Curcan Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/1560/carne-pulpe-de-curcan-umplute</link>
<description><![CDATA[Spalam si stergem pulpa, o dezosam, si o ajustam sa-i dam forma dreptunghiulara. Condimentam cu sare si piper.   Dupa ce am rumenit putin costita in putin ulei, dam jos de pe foc]]></description>
<pubDate>Mon, 06 Mar 2017 06:02:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5976/desert-tort-cu-mousse-de-fructe-de-padure</guid>
<title>Tort cu Mousse de Fructe de Padure</title>
<link>https://rev.sorin.dok.twn.ro/retete/5976/desert-tort-cu-mousse-de-fructe-de-padure</link>
<description><![CDATA[Pentru blat:  Migdalele macinate sunt amestecate cu zaharul pudra cernut, apoi se adauga ouale intregi. Mixate bine rezulta un amestec asemanator cu o crema in care]]></description>
<pubDate>Mon, 06 Mar 2017 03:13:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6363/diverse-varza-murata-cu-coasta-afumata</guid>
<title>Varza Murata cu Coasta Afumata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6363/diverse-varza-murata-cu-coasta-afumata</link>
<description><![CDATA[Usor de facut si fooarte buna!   Am pus varza in apa rece si am lasat-o 3 ore la desarat. Am portionat coasta si am fiert-o pe jumatate. Am pus intr-un tuci o lingura de untura si]]></description>
<pubDate>Mon, 06 Mar 2017 01:55:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3291/aperitive-high-tower</guid>
<title>High Tower</title>
<link>https://rev.sorin.dok.twn.ro/retete/3291/aperitive-high-tower</link>
<description><![CDATA[Am taiat 3 felii de vinete si una de varza pe care le-am pus pe gratar impreuna cu feliile de piine. Separat am preparat un amestec din valeriana, brinza, sare piper si citiva]]></description>
<pubDate>Sun, 05 Mar 2017 21:01:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5024/aperitive-mic-dejun-ii</guid>
<title>Mic Dejun II</title>
<link>https://rev.sorin.dok.twn.ro/retete/5024/aperitive-mic-dejun-ii</link>
<description><![CDATA[M-am gandit la un mic dejun stil american cu pancakes, omleta, carnati prajiti si cafea.  Pancakes:  Se seapara albusurile de galbenusuri, albusurile se bat spuma cu un pic de]]></description>
<pubDate>Sun, 05 Mar 2017 17:31:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1623/diverse-carne-de-porc-pregatita-in-stil-elvetian</guid>
<title>Carne de Porc Pregatita in Stil Elvetian</title>
<link>https://rev.sorin.dok.twn.ro/retete/1623/diverse-carne-de-porc-pregatita-in-stil-elvetian</link>
<description><![CDATA[Caliti ceapa tocata in untul incins pana se aureste, adaugati boiaua si usturoiul tocat si omogenizati. Puneti carnea taiata cuburi si lasati sa se inabuse, pana se evapora apa,]]></description>
<pubDate>Sun, 05 Mar 2017 14:40:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2228/desert-prajitura-foarte-rapida-si-gustoasa</guid>
<title>Prajitura Foarte Rapida si Gustoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/2228/desert-prajitura-foarte-rapida-si-gustoasa</link>
<description><![CDATA[Intr-un vas rotund se pune un strat de piscoturi. Branza de vaci cu smantana se amesteca cu piersicile taiate feliute si se toarna peste piscoturi. Se intinde uniform. Acoperim cu]]></description>
<pubDate>Sun, 05 Mar 2017 04:26:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4094/salate-cum-se-taie-castravetii-fasii-si-cubulete</guid>
<title>Cum se Taie Castravetii Fasii si Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4094/salate-cum-se-taie-castravetii-fasii-si-cubulete</link>
<description><![CDATA[1/ Curatati si taiati castravetii in jumatate Spalati castravetii. Taiati capetele. Folosind un cutit de curatat legume, indepartati coaja verde- inchis a castravetilor. Taiati]]></description>
<pubDate>Sun, 05 Mar 2017 02:20:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2207/peste-creveti-pane-cu-fulgi-de-ovaz</guid>
<title>Creveti Pane cu Fulgi de Ovaz</title>
<link>https://rev.sorin.dok.twn.ro/retete/2207/peste-creveti-pane-cu-fulgi-de-ovaz</link>
<description><![CDATA[Se spala crevetii (eu am folosit congelati), se lasa la scurs. Se bate oul cu faina, sare si piper ca pentru snitel. Fulgii de ovaz (daca sunt mari) ii sfaramam in blender, dar nu]]></description>
<pubDate>Sat, 04 Mar 2017 16:25:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5172/diverse-musaca-de-vinete-si-carne-de-vita</guid>
<title>Musaca de Vinete si Carne de Vita</title>
<link>https://rev.sorin.dok.twn.ro/retete/5172/diverse-musaca-de-vinete-si-carne-de-vita</link>
<description><![CDATA[Pentru aceasta musaca am folosit legumele vedeta ale sezonului: vinete, dovlecei, ardei capia si rosii in combinatie cu carne tocata de vita     cum am mai spus, carnea de vita e]]></description>
<pubDate>Sat, 04 Mar 2017 14:27:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2710/desert-casuta-de-turta-dulce-iii</guid>
<title>Casuta de Turta Dulce III</title>
<link>https://rev.sorin.dok.twn.ro/retete/2710/desert-casuta-de-turta-dulce-iii</link>
<description><![CDATA[1. Se incalzeste cuptorul la 200 grade c. Se dizolva untul cu zaharul si mierea intr-un vas. Se amesteca faina cu praful de copt si ghimbirul macinat intr-un bol mare, apoi se]]></description>
<pubDate>Sat, 04 Mar 2017 07:54:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1339/salate-salata-boeuf</guid>
<title>Salata boeuf</title>
<link>https://rev.sorin.dok.twn.ro/retete/1339/salate-salata-boeuf</link>
<description><![CDATA[Cartofii si morcovii curatati se pun la fiert impreuna cu pieptul de curcan.Dupa ce s-au fiert se taie in cubulete mici inclusiv castravetii.Se amesteca cu mustarul si 3/4 din]]></description>
<pubDate>Fri, 03 Mar 2017 20:29:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/446/diverse-sarmale-cu-pasat-si-ciolan-afumat</guid>
<title>Sarmale cu pasat si ciolan afumat</title>
<link>https://rev.sorin.dok.twn.ro/retete/446/diverse-sarmale-cu-pasat-si-ciolan-afumat</link>
<description><![CDATA[Desfacem frunzele de varza murata,taiem cotoarele si le spalam intr-o apa.  Ceapa o taiem marunt si o calim pe ulei sau pe untura. Punem lingurita de boia. Pasatul se spala in 3-4]]></description>
<pubDate>Fri, 03 Mar 2017 17:28:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4128/salate-cum-feliati-ceapa</guid>
<title>Cum Feliati Ceapa</title>
<link>https://rev.sorin.dok.twn.ro/retete/4128/salate-cum-feliati-ceapa</link>
<description><![CDATA[Pasul 1: Curatati ceapa Folosind un cutit de bucatarie taiati ceapa necuratata in doua, pe lungime, prin capatul radacinos.  Taiati ambele capete ale fiecarei jumatati, indepartand]]></description>
<pubDate>Fri, 03 Mar 2017 11:46:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6530/carne-paine-cu-faina-integrala</guid>
<title>Paine cu faina integrala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6530/carne-paine-cu-faina-integrala</link>
<description><![CDATA[Intr-un bol amestecam faina integrala cu faina alba.  Formam in mijloc o gropita in care adaugam 250 ml apa calduta, zaharul si drojdia. Dizolvam drojdia in apa calduta si o lasam]]></description>
<pubDate>Fri, 03 Mar 2017 09:17:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1276/aperitive-pasta-de-peste-cu-maioneza-dietetica</guid>
<title>Pasta de peste cu maioneza dietetica</title>
<link>https://rev.sorin.dok.twn.ro/retete/1276/aperitive-pasta-de-peste-cu-maioneza-dietetica</link>
<description><![CDATA[Se pregateste maioneza dietetica, pestele fara sos se adauga impreuna cu conopida decongelata, patrunjelul verde tocat, usturoiul dat prin presa, eventual ouale razuite.  Se]]></description>
<pubDate>Fri, 03 Mar 2017 08:53:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1024/carne-ciolanul-brutaresei</guid>
<title>Ciolanul Brutaresei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1024/carne-ciolanul-brutaresei</link>
<description><![CDATA[Ciolanele le saram din abundenta si le punem la prajit pe cele 5 linguri de untura ce a fost incinsa in prealabil. Dupa ce le-am prajit pe toate partile cat sa capete o culoare]]></description>
<pubDate>Fri, 03 Mar 2017 08:05:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5970/diverse-ficatei-in-sos-de-rosii</guid>
<title>Ficatei in Sos de Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/5970/diverse-ficatei-in-sos-de-rosii</link>
<description><![CDATA[O reteta care imi place mult pentru ca se pregateste rapid si e acceptata si de fetitele mele!   Ingrediente:   - 1 kg. ficatei de pasare;  - 1 lingura de zahar brun;  - 5 linguri]]></description>
<pubDate>Fri, 03 Mar 2017 07:06:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6862/diverse-ciocanele-de-pui-marinate-si-legume-la-cuptor</guid>
<title>Ciocanele de Pui Marinate si Legume, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6862/diverse-ciocanele-de-pui-marinate-si-legume-la-cuptor</link>
<description><![CDATA[Marinada Puneti intr-un vas mai mare iaurtul/sana si adaugati boiaua dulce, rozmarinul, turmericul, usturoiul, sarea si piperul si optional, boiaua iute, curry si nucsoara.]]></description>
<pubDate>Fri, 03 Mar 2017 03:37:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4734/desert-prajitura-cardinal-kardinalschnitte</guid>
<title>Prajitura Cardinal - Kardinalschnitte</title>
<link>https://rev.sorin.dok.twn.ro/retete/4734/desert-prajitura-cardinal-kardinalschnitte</link>
<description><![CDATA[- Am batut bezeaua  - Separat am pregatit pandispanul  - Am tapetat tava de la cuptor cu hirtie de copt si am tras o linie dubla pe mijloc ca sa nu gresesc, trebuie sa fie spatiu]]></description>
<pubDate>Thu, 02 Mar 2017 14:00:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4140/muraturi-dulceata-de-soc</guid>
<title>Dulceata de Soc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4140/muraturi-dulceata-de-soc</link>
<description><![CDATA[Culegem soc copt bine. Alegem bobitele si le spalam f bine. Ca sa nu le zdrobim la spalat, le punem intr o strecuratoare si le scufundam intr o cratita cu apa. Schimbam apa de mai]]></description>
<pubDate>Thu, 02 Mar 2017 11:51:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5793/desert-prajitura-super-pufoasa-cu-mere-vanilie-si-bezea</guid>
<title>Prajitura Super Pufoasa cu Mere, Vanilie si Bezea</title>
<link>https://rev.sorin.dok.twn.ro/retete/5793/desert-prajitura-super-pufoasa-cu-mere-vanilie-si-bezea</link>
<description><![CDATA[Taiati in felii subtiri sau rondele ori cubulete, merele curatate de coaja si casuta samburilor, apoi stropiti cu zeama de lamaie ca sa nu se oxideze.   Transferati-le intr-o tava]]></description>
<pubDate>Wed, 01 Mar 2017 15:11:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4868/bauturi-mango-lassi</guid>
<title>Mango Lassi</title>
<link>https://rev.sorin.dok.twn.ro/retete/4868/bauturi-mango-lassi</link>
<description><![CDATA[Alegeti si folositi fructe coapte bine.  Curatati fructele de mango, indepartati coaja si samburele, feliati si taiati cubulete. Stropiti-le cu zeama de lamaie pentru a preveni]]></description>
<pubDate>Wed, 01 Mar 2017 11:52:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4527/ciorbe-supe-ciorba-cu-legume-carne-de-pui-si-hrisca</guid>
<title>Ciorba cu Legume, Carne de Pui si Hrisca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4527/ciorbe-supe-ciorba-cu-legume-carne-de-pui-si-hrisca</link>
<description><![CDATA[Spalati hrisca in 2- 3 ape, indepartati impuritatile ce se ridica la suprafata apei si lasati la scurs.  Puneti tacamul de pui portionat, in apa usor sarata si lasati sa fiarba 5-]]></description>
<pubDate>Wed, 01 Mar 2017 08:26:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4637/aperitive-pasta-de-ton-cu-avocado</guid>
<title>Pasta de Ton cu Avocado</title>
<link>https://rev.sorin.dok.twn.ro/retete/4637/aperitive-pasta-de-ton-cu-avocado</link>
<description><![CDATA[Mod de preparare: Se taie avocado in 2, se scoate samburele si apoi cu lingurita se ia miezul din coaja si se pune in blender. Rosia se spala si se taie in 4 si se adauga peste]]></description>
<pubDate>Wed, 01 Mar 2017 07:21:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/994/desert-prajitura-cu-seminte</guid>
<title>Prajitura cu Seminte</title>
<link>https://rev.sorin.dok.twn.ro/retete/994/desert-prajitura-cu-seminte</link>
<description><![CDATA[Aceasta prajiturica este foarte satioasa si foarte gustoasa pentru amatorii de tot felul seminte.   Este mai sanatoasa decat alte dulciuri si mult mai eficienta. De asemenea se]]></description>
<pubDate>Wed, 01 Mar 2017 04:24:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4784/carne-pogaca</guid>
<title>Pogaca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4784/carne-pogaca</link>
<description><![CDATA[Ungeti cu unt, in strat subtire, inclusiv peretii laterali, o tava rotunda cu diametru de circa 23 cm si tapetati fundul tavii cu hartie de copt.   Puneti in masina de paine]]></description>
<pubDate>Wed, 01 Mar 2017 03:04:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6398/desert-nuci-umplute-cu-crema-de-ciocolata</guid>
<title>Nuci umplute cu crema de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6398/desert-nuci-umplute-cu-crema-de-ciocolata</link>
<description><![CDATA[Coji  Se amesteca untura cu faina, ouale se bat cu zaharul pudra si amoniacul stins. Se toarna peste faina amestecata cu untura si se framanta o coca destul de tare. Se fac bilute]]></description>
<pubDate>Wed, 01 Mar 2017 01:50:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/135/salate-tonosalata</guid>
<title>Tonosalata</title>
<link>https://rev.sorin.dok.twn.ro/retete/135/salate-tonosalata</link>
<description><![CDATA[Amestecam totul incet, fara sa faramam pastele si celelalte ingrediente...   Putem servi in rosii si ardei scobiti]]></description>
<pubDate>Tue, 28 Feb 2017 12:35:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6079/desert-clatite-asortate-cu-pere-in-vin</guid>
<title>Clatite Asortate cu Pere in Vin</title>
<link>https://rev.sorin.dok.twn.ro/retete/6079/desert-clatite-asortate-cu-pere-in-vin</link>
<description><![CDATA[Se prepara aluatul clasic de clatite, se bat oulea cu praful de sare, zaharul, uleiul pana devin omogene dupa care se adauga putin lapte, se amesteca bine cu un tel, adaugam 100 gr]]></description>
<pubDate>Tue, 28 Feb 2017 09:45:04 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6704/desert-briose-colorate-cu-crema-mascarpone</guid>
<title>Briose Colorate cu Crema Mascarpone</title>
<link>https://rev.sorin.dok.twn.ro/retete/6704/desert-briose-colorate-cu-crema-mascarpone</link>
<description><![CDATA[Ouale se mixeaza cu zaharul cateva minute (compozitia trebuie sa-si dubleze volumul si sa se deschida la culoare), adaugam untul moale, laptele si, la final, faina, in care am]]></description>
<pubDate>Tue, 28 Feb 2017 07:00:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5563/salate-pizza-din-conopida-cascaval-si-rosii-uscate-fara-faina</guid>
<title>Pizza din Conopida, Cascaval si Rosii Uscate (Fara Faina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5563/salate-pizza-din-conopida-cascaval-si-rosii-uscate-fara-faina</link>
<description><![CDATA[Conopida cruda se da pe razatoarea cu gauri mai mari (toata inclusiv cotorul cit puteti din el, partea mai moale) sau se mixeaza in robot 1-2 secunde maxim cit sa devina granule]]></description>
<pubDate>Tue, 28 Feb 2017 06:14:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4649/salate-cartofi-cu-vanata-feta-si-ou</guid>
<title>Cartofi cu Vanata, Feta si Ou</title>
<link>https://rev.sorin.dok.twn.ro/retete/4649/salate-cartofi-cu-vanata-feta-si-ou</link>
<description><![CDATA[Presarati putina sare pe ambele parti ale feliilor de vanata si lasati deoparte pe o farfurie aproximativ 20 de minute. Aduceti o oala cu un praf de sare la fierbere. Cu un]]></description>
<pubDate>Tue, 28 Feb 2017 04:54:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2515/desert-prajitura-cu-frisca-si-nuca-de-cocos</guid>
<title>Prajitura cu Frisca si Nuca de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/2515/desert-prajitura-cu-frisca-si-nuca-de-cocos</link>
<description><![CDATA[Primul lucru care trebuie facut este ceaiul pentru a se raci pana la momentul folosirii (pt insiropat blatul).   Albusurile se bat spuma cu zaharul si zaharul vanilat, dupa care se]]></description>
<pubDate>Tue, 28 Feb 2017 03:41:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3002/desert-lemon-curd-crema-de-lamaie</guid>
<title>Lemon Curd (Crema de Lamaie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3002/desert-lemon-curd-crema-de-lamaie</link>
<description><![CDATA[Bateti ouale cu zaharul pana ce acesta este dizolvat.   Adaugati in ordine: coaja rasa si sucul de lamaie, untul topit si racit, continuand sa mixati.   Transferati pe bain- marie]]></description>
<pubDate>Mon, 27 Feb 2017 18:19:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4061/salate-salata-de-vinete-cu-topping-de-rosii-si-ardei-copti</guid>
<title>Salata de Vinete cu Topping de Rosii si Ardei Copti</title>
<link>https://rev.sorin.dok.twn.ro/retete/4061/salate-salata-de-vinete-cu-topping-de-rosii-si-ardei-copti</link>
<description><![CDATA[Amestecati vinetele tocate cu ceapa calita si usturoiul. Adaugati sare si otet, dupa gust.  Puneti ouale intregi intr-o cana de plastic mai inalta (se poate folosi si un borcan) si]]></description>
<pubDate>Mon, 27 Feb 2017 11:49:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5369/carne-paine-cu-migdale</guid>
<title>Paine cu migdale</title>
<link>https://rev.sorin.dok.twn.ro/retete/5369/carne-paine-cu-migdale</link>
<description><![CDATA[- Se pun intr-un bol mare faina proaspat cernuta, zaharul pudra, untul, drojdia si sarea (drojdia si sarea nu sunt    prietene    si din acest motiv se vor aseza la distanta una de]]></description>
<pubDate>Mon, 27 Feb 2017 06:43:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6688/desert-ciocolata-de-casa-rapida</guid>
<title>Ciocolata de Casa Rapida</title>
<link>https://rev.sorin.dok.twn.ro/retete/6688/desert-ciocolata-de-casa-rapida</link>
<description><![CDATA[Laptele, ciocolata rupta in bucatele, zaharul si untul se pun intr-un vas la bain marie, la foc mic. Amestecam din cand in cand, iar cand compozitia este omogena, adaugam nucile si]]></description>
<pubDate>Sun, 26 Feb 2017 15:33:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3954/muraturi-sirop-din-flori-de-salcam-pentru-iarna</guid>
<title>Sirop din Flori de Salcam pentru Iarna</title>
<link>https://rev.sorin.dok.twn.ro/retete/3954/muraturi-sirop-din-flori-de-salcam-pentru-iarna</link>
<description><![CDATA[Spalati bine florile de salcam in apa rece, lasati la scurs, apoi desprindeti fiecare floare.  Puneti-le la fiert in apa clocotita, pentru 20 min, dati deoparte si lasati acoperit,]]></description>
<pubDate>Sun, 26 Feb 2017 15:15:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4115/muraturi-dulceata-de-dovlecei</guid>
<title>Dulceata de Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/4115/muraturi-dulceata-de-dovlecei</link>
<description><![CDATA[Taiati dovleceii curatati si fara seminte in cubulete potrivite ca marime, tinand cont de faptul ca scad aproape la jumatate.   Puneti-i intr-un vas in care pregatiti dulceata]]></description>
<pubDate>Sun, 26 Feb 2017 13:49:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3904/peste-peste-cu-legume-si-maioneza</guid>
<title>Peste cu Legume si Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3904/peste-peste-cu-legume-si-maioneza</link>
<description><![CDATA[Sarati, piperati fileurile de peste si dati deoparte.  Radeti pe razatoarea mare morcovul si telina. Tocati marunt ceapa, usturoiul si taiati cubulete ardeiul. Caliti-le in    unt]]></description>
<pubDate>Sun, 26 Feb 2017 13:08:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4296/muraturi-sos-de-vinete-si-rosii-pentru-paste-conserva</guid>
<title>Sos de Vinete si Rosii Pentru Paste- Conserva</title>
<link>https://rev.sorin.dok.twn.ro/retete/4296/muraturi-sos-de-vinete-si-rosii-pentru-paste-conserva</link>
<description><![CDATA[Spalati bine vanata. Taiati-o cubulete cu sau fara coaja si presarati cu sare. Dati deoparte cel putin 30 min sa-si lase zeama. Puneti la scurs, intr-o strecuratoare.   Intre timp,]]></description>
<pubDate>Sun, 26 Feb 2017 09:28:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3091/diverse-rulouri-de-carne-cu-carnat</guid>
<title>Rulouri de Carne cu Carnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/3091/diverse-rulouri-de-carne-cu-carnat</link>
<description><![CDATA[Am dezosat pulpele, am batut carnea, sarat, condimentat, asezat ardeiul gras copt si curatat de pielita cit m-am priceput, apoi am pus crenvustiul pe care eu l-am trecut putin la]]></description>
<pubDate>Sat, 25 Feb 2017 15:45:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5191/salate-budinca-de-alac-grau-spelta-cu-dovlecei</guid>
<title>Budinca de Alac (grau Spelta) cu Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/5191/salate-budinca-de-alac-grau-spelta-cu-dovlecei</link>
<description><![CDATA[Se rade sau se taie felii subtiri dovlecelul. Se caleste cu ceapa tocata marunt in tigaie cu putin ulei. Dupa 2-3 minute se pune alacul fiert. Se amesteca totul bine, se mai tine]]></description>
<pubDate>Sat, 25 Feb 2017 09:00:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3378/muraturi-rosii-uscate-rosii-pudra-si-fulgi-de-rosii</guid>
<title>Rosii uscate, rosii pudra si fulgi de rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/3378/muraturi-rosii-uscate-rosii-pudra-si-fulgi-de-rosii</link>
<description><![CDATA[Rosile cu suc mai putin se feliaza (asta daca vreit pudra sau fulgi) si se pun in uscator sau intr-o tava de aragaz. Se porneste uscatorul si se tin rosiile acolo pana devin]]></description>
<pubDate>Sat, 25 Feb 2017 03:16:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5194/desert-madeira-cake-cu-crema-de-lapte</guid>
<title>Madeira Cake cu Crema de Lapte</title>
<link>https://rev.sorin.dok.twn.ro/retete/5194/desert-madeira-cake-cu-crema-de-lapte</link>
<description><![CDATA[Blat: Se amesteca ouale cu laptele intr-un castron. In alt castron se amesteca faina cu praful de copt si coaja de lamaie, in altul se mixeaza margarina moale cu zaharul pana]]></description>
<pubDate>Sat, 25 Feb 2017 01:29:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1295/aperitive-rulada-de-spanac-cu-branza-si-ardei</guid>
<title>Rulada de spanac cu branza si ardei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1295/aperitive-rulada-de-spanac-cu-branza-si-ardei</link>
<description><![CDATA[Spanacul se mixeaza la robot pina se marunteste bine, se adauga ouale, sare si piper dupa gust. Faina se amesteca cu praful de coptsi se adauga la spanac, amestecindu-se pina se]]></description>
<pubDate>Fri, 24 Feb 2017 22:58:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4342/desert-jerbo-sau-greta-garbo-varianta-de-post</guid>
<title>Jerbo sau Greta Garbo - Varianta de Post</title>
<link>https://rev.sorin.dok.twn.ro/retete/4342/desert-jerbo-sau-greta-garbo-varianta-de-post</link>
<description><![CDATA[Drojdia se amesteca cu 1 lingura de zahar si 2 linguri de lapte de cocos sau de apa calda. Se lasa sa dospeasca. Faina cu 1 lingura de zahar, praf de copt si bicarbonatul se]]></description>
<pubDate>Fri, 24 Feb 2017 18:31:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1100/ciorbe-supe-supa-crema-de-morcovi</guid>
<title>Supa Crema de Morcovi</title>
<link>https://rev.sorin.dok.twn.ro/retete/1100/ciorbe-supe-supa-crema-de-morcovi</link>
<description><![CDATA[Curatam legumele-morcovii si ceapa, le taiem cubulete si le punem la fiert cu un praf de sare. Rosii le curatam de coaja si le dam pe razatoare, obtinem astfel suc de rosii.   Dupa]]></description>
<pubDate>Fri, 24 Feb 2017 07:34:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5965/diverse-ardei-umpluti-in-stil-arab-fil-fil-mahshi</guid>
<title>Ardei Umpluti in Stil Arab ( Fil Fil Mahshi)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5965/diverse-ardei-umpluti-in-stil-arab-fil-fil-mahshi</link>
<description><![CDATA[Spalam orezul si il lasam sa se umfle putin in apa pina cind pregatim celelalte ingrediente.  Punem la fiert intr-o oala apa cu sucul de rosii si concentratul impreuna cu putina]]></description>
<pubDate>Fri, 24 Feb 2017 04:37:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4067/desert-inghetata-falsa-cu-coacaze-negre</guid>
<title>Inghetata Falsa cu Coacaze Negre</title>
<link>https://rev.sorin.dok.twn.ro/retete/4067/desert-inghetata-falsa-cu-coacaze-negre</link>
<description><![CDATA[Pisati turta dulce.  Amestecati iaurtul cu zaharul pudra, dupa gust, zaharul vanilat, ciocolata tocata grosier si turta dulce sfaramata.  Spalati, scurgeti si uscati pe un prosop]]></description>
<pubDate>Fri, 24 Feb 2017 02:51:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3830/desert-briose-bicolore</guid>
<title>Briose Bicolore</title>
<link>https://rev.sorin.dok.twn.ro/retete/3830/desert-briose-bicolore</link>
<description><![CDATA[Mod de preparare:  - Faina proaspat cernuta se amesteca cu praful de copt.  - Lamaia se spala, se rade marunt pe razatoare coaja acesteia si se stoarce sucul (indepartand]]></description>
<pubDate>Fri, 24 Feb 2017 00:42:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6554/aperitive-sandvis-catelus</guid>
<title>Sandvis-catelus</title>
<link>https://rev.sorin.dok.twn.ro/retete/6554/aperitive-sandvis-catelus</link>
<description><![CDATA[Se asambleaza continutul sandvisului: paine + salam + cascaval + salam + paine.  Se pregateste fata catelusului: se taie felia de salam ramasa astfel incat sa para o pata, iar cu]]></description>
<pubDate>Thu, 23 Feb 2017 22:40:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/623/ciorbe-supe-supa-de-cartofi-cu-calbasi</guid>
<title>Supa de Cartofi cu Calbasi</title>
<link>https://rev.sorin.dok.twn.ro/retete/623/ciorbe-supe-supa-de-cartofi-cu-calbasi</link>
<description><![CDATA[Punem calbasii in apa sa fiarba la foc mic (in kukta ptr. 30 minute) in vas normal ptr cca. 60 minute. Cand sunt fierti mai mult de jumate (se desface un pic din pielita daca nu]]></description>
<pubDate>Thu, 23 Feb 2017 20:35:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5238/muraturi-gem-de-piersici</guid>
<title>Gem de Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/5238/muraturi-gem-de-piersici</link>
<description><![CDATA[Fructele se spala, se indeparteaza coaja si samburii dupa care se macina. Se pune pulpa macinata intr-o strecuratoare si se lasa pana iese tot sucul din ele. Daca doriti un proces]]></description>
<pubDate>Thu, 23 Feb 2017 19:01:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3700/carne-orange-rolls-sau-chifle-cu-portocale</guid>
<title>Orange Rolls Sau Chifle cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3700/carne-orange-rolls-sau-chifle-cu-portocale</link>
<description><![CDATA[Se amesteca ouale in vasul in care urmeaza sa facem aluatul, adaugam zaharul si sarea, mai amestecam putin si lasam deoparte.  In alt vas topiti untul si cand este gata se toarna]]></description>
<pubDate>Thu, 23 Feb 2017 15:16:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4745/desert-patratele-cu-mure-zmeura</guid>
<title>Patratele cu Mure( Zmeura)</title>
<link>https://rev.sorin.dok.twn.ro/retete/4745/desert-patratele-cu-mure-zmeura</link>
<description><![CDATA[In primul rand vreau sa precizez ca zmeura (murele) este optional, dar face mare diferenta la gust daca le puneti. In al doilea rand sfatul meu ... sa se foloseasca doar gem de]]></description>
<pubDate>Thu, 23 Feb 2017 13:28:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4662/desert-cum-se-taie-pulpa-citricelor-in-cubulete</guid>
<title>Cum se Taie Pulpa Citricelor in Cubulete</title>
<link>https://rev.sorin.dok.twn.ro/retete/4662/desert-cum-se-taie-pulpa-citricelor-in-cubulete</link>
<description><![CDATA[1/ Taiati extremitatile fructului Taiati cate o felie subtire din partea de sus si din cea de jos a fructului, in asa fel incat pulpa sa fie expusa.   2/ Curatati coaja si pielita]]></description>
<pubDate>Thu, 23 Feb 2017 05:47:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6038/salate-salata-cu-muschi-de-vita-si-smochine</guid>
<title>Salata cu muschi de vita si smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6038/salate-salata-cu-muschi-de-vita-si-smochine</link>
<description><![CDATA[Curatati si fasonati carnea de vita; Asezonati-o cu sare; Incingeti o tigaie si adaugati 2 linguri de ulei de masline si untul; Brezati muschiul de vita in tigaie cca 2 min pe]]></description>
<pubDate>Thu, 23 Feb 2017 05:04:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/897/desert-prajitura-somloi-somloi-galuska</guid>
<title>Prajitura Somloi - Somloi Galuska</title>
<link>https://rev.sorin.dok.twn.ro/retete/897/desert-prajitura-somloi-somloi-galuska</link>
<description><![CDATA[Preparare Blat:  Galbenusurile se freaca spuma cu 200 gr zahar si se adauga la el treptat cele 200 gr faina, apoi adaugam si albusurile batute spuma si 1 plic praf de copt.]]></description>
<pubDate>Thu, 23 Feb 2017 03:53:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/292/paste-pizza-salata-cu-paste</guid>
<title>Salata cu paste</title>
<link>https://rev.sorin.dok.twn.ro/retete/292/paste-pizza-salata-cu-paste</link>
<description><![CDATA[In 5-6 linguri de ulei de masline(floarea soarelui) emulsionam 2 lingurite de mustar iar apoi adaugam ceapa tocata marunt,se amesteca bine,se lasa sa se aromatizeze totul bine,]]></description>
<pubDate>Wed, 22 Feb 2017 22:33:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2198/desert-pie-cu-yams-sweet-potato-pie</guid>
<title>Pie cu Yams (Sweet Potato Pie)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2198/desert-pie-cu-yams-sweet-potato-pie</link>
<description><![CDATA[* Crusta de placinta  Deci, dupa cum v-am spus am fentat de data asta si am folosit un aluat de cumparat. l-am copt putin, pana marginile au prins o culoare usor maronie. Am scos]]></description>
<pubDate>Wed, 22 Feb 2017 17:07:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/72/diverse-cartofi-taranesti-cu-sunculita</guid>
<title>Cartofi taranesti cu sunculita</title>
<link>https://rev.sorin.dok.twn.ro/retete/72/diverse-cartofi-taranesti-cu-sunculita</link>
<description><![CDATA[Se taie cartofii rondele si se spala bine.  Se taie sunculita, ceapa, ardeiul si rosiile decojite in bucatele mai...taranesti.  Se adauga condimentele si se amesteca bine. Se]]></description>
<pubDate>Wed, 22 Feb 2017 15:17:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2753/desert-chec-cu-ciocolata-si-banane</guid>
<title>Chec cu Ciocolata si Banane</title>
<link>https://rev.sorin.dok.twn.ro/retete/2753/desert-chec-cu-ciocolata-si-banane</link>
<description><![CDATA[Curatati bananele de coaja si stropiti-le cu zeama da lamaie pentru a impiedica oxidarea.   Frecati untul cu zaharul si zaharul vanilat pana ce acesta se topeste, apoi adaugati pe]]></description>
<pubDate>Wed, 22 Feb 2017 13:52:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/313/diverse-sepii-micute-in-sos-de-rosii-cu-cartofi</guid>
<title>Sepii micute in sos de rosii cu cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/313/diverse-sepii-micute-in-sos-de-rosii-cu-cartofi</link>
<description><![CDATA[Pt ca nu puneam ceapa si nici vin si deci ca sa nu iasa chiar ca la spital mincarea mea am pus sepiile la marinat intr-un castron peste care am turnat 1 pahar cu 1 cm de otet de]]></description>
<pubDate>Wed, 22 Feb 2017 08:07:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2989/diverse-legume-cu-pesmet</guid>
<title>Legume cu Pesmet</title>
<link>https://rev.sorin.dok.twn.ro/retete/2989/diverse-legume-cu-pesmet</link>
<description><![CDATA[Se taie legumele felii, se stropesc cu ulei si peste ele se presara mixul pregatit din ingredientele de mai sus .... se dau la cuptor pentru 10 minute ..... asta e ...]]></description>
<pubDate>Tue, 21 Feb 2017 23:36:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/855/carne-placinta-a-la-moni</guid>
<title>Placinta a la Moni</title>
<link>https://rev.sorin.dok.twn.ro/retete/855/carne-placinta-a-la-moni</link>
<description><![CDATA[Aluatul 1: se amesteca 150 gr faina cu 100 ml apa calduta in care dizolvam si 15 gr drojdie si praful de sare, se acopera si se lasa la crescut 30-40 min.   Aluatul 2: se framanta]]></description>
<pubDate>Tue, 21 Feb 2017 20:13:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3481/ciorbe-supe-ciorba-de-usturoi-cu-unt-clarificat-la-cuptor</guid>
<title>Ciorba de Usturoi cu Unt Clarificat, la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/3481/ciorbe-supe-ciorba-de-usturoi-cu-unt-clarificat-la-cuptor</link>
<description><![CDATA[Puneti la fiert in apa usor sarata, timp de 20 min, usturoiul curatat si 1 lingura de unt clarificat (ghee).  Separat, opariti in apa fierbinte, rosiile crestate la un capat in]]></description>
<pubDate>Tue, 21 Feb 2017 17:39:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6360/ciorbe-supe-ciorba-de-cocos</guid>
<title>Ciorba de Cocos</title>
<link>https://rev.sorin.dok.twn.ro/retete/6360/ciorbe-supe-ciorba-de-cocos</link>
<description><![CDATA[O ciorbita sanatoasa, gustoasa si delicioasao ciorbita ce-mi place tare mult!   Am portionat carnea de cocos, am spalat-o si am pus-o sa fiarba intr-o oala cu apa si un praf de]]></description>
<pubDate>Tue, 21 Feb 2017 11:47:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/918/diverse-limba-cu-sos-vanatoresc</guid>
<title>Limba cu Sos Vanatoresc</title>
<link>https://rev.sorin.dok.twn.ro/retete/918/diverse-limba-cu-sos-vanatoresc</link>
<description><![CDATA[Limba se fierbe in apa cu vegeta, iar apa se pastreaza si se strecoara. Limba fiarta se taie bucatele. Se prajeste ceapa taiata cubulete in putin ulei, iar apoi se pune peste o]]></description>
<pubDate>Tue, 21 Feb 2017 05:47:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6628/desert-prajitura-turnata-cu-branza-si-visine</guid>
<title>Prajitura turnata cu branza si visine</title>
<link>https://rev.sorin.dok.twn.ro/retete/6628/desert-prajitura-turnata-cu-branza-si-visine</link>
<description><![CDATA[Prima data spalam visinele, le scoatem samburii si le punem intr-o sita la scurs.  Blatul:  Ouale le mixam spuma cu un praf de sare si zahar. Adaugam uleiul, laptele si extractul]]></description>
<pubDate>Tue, 21 Feb 2017 00:00:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1720/diverse-mancarica-de-mazare-noua</guid>
<title>Mancarica de Mazare Noua</title>
<link>https://rev.sorin.dok.twn.ro/retete/1720/diverse-mancarica-de-mazare-noua</link>
<description><![CDATA[Am tocat ceapa marunt si am inabusit-o in putina apa cu ulei de masline timp de 3-5 minute, apoi am adaugat bulionul si zarzavatul la borcan. Se adauga putina apa si se lasa 10]]></description>
<pubDate>Mon, 20 Feb 2017 21:41:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6003/desert-strudel-cu-capsuni</guid>
<title>Strudel cu capsuni</title>
<link>https://rev.sorin.dok.twn.ro/retete/6003/desert-strudel-cu-capsuni</link>
<description><![CDATA[lasati aluatul sa se dezghete in frigider, apoi luati cate o foaie si intindeti-o putin cu sucitorul    taiati capsunile in jumatate sau in sferturi daca sunt mai mari si]]></description>
<pubDate>Mon, 20 Feb 2017 18:23:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5227/desert-delicioasa-cu-mere-2</guid>
<title>Delicioasa cu Mere (2)</title>
<link>https://rev.sorin.dok.twn.ro/retete/5227/desert-delicioasa-cu-mere-2</link>
<description><![CDATA[Preancalziti cuptorul la 180 grade.  Ungeti un vas termorezistent / tava (25 x 25 cm), inclusiv peretii laterali, cu tot untul precizat in reteta si presarati    din cantitatea de]]></description>
<pubDate>Mon, 20 Feb 2017 16:30:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4399/salate-risotto-cu-morcovi-si-mozzarella-de-bivolita</guid>
<title>Risotto cu Morcovi si Mozzarella de Bivolita</title>
<link>https://rev.sorin.dok.twn.ro/retete/4399/salate-risotto-cu-morcovi-si-mozzarella-de-bivolita</link>
<description><![CDATA[Caliti ceapa si morcovii in unt cu putina sare intr-o tigaie mare sau cratita la foc mic 10-15 minute. Puneti usturoiul, coriandru, salvie (daca e uscata), orezul si amestecand]]></description>
<pubDate>Mon, 20 Feb 2017 09:30:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1143/ciorbe-supe-ciorba-de-burta-vii</guid>
<title>Ciorba de Burta (VII)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1143/ciorbe-supe-ciorba-de-burta-vii</link>
<description><![CDATA[Burta spalata bine se pune la fiert impreuna cu oasele si se da in cateva clocote spumuind zeama cu atentie. Dupa ce nu mai face deloc spuma deasupra adaugam toate legumele]]></description>
<pubDate>Mon, 20 Feb 2017 00:12:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1474/aperitive-oua-in-aspic-colorat</guid>
<title>Oua in Aspic Colorat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1474/aperitive-oua-in-aspic-colorat</link>
<description><![CDATA[Se inmoaie gelatina in putina supa rece.  Se spala tarhonul (patrunjelul) si se opresc cateva frunzulite. Peste tarhonul ramas se toarna supa clocotita si se lasa sa stea, vasul]]></description>
<pubDate>Sun, 19 Feb 2017 16:54:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4603/desert-fantezii-cu-nuca</guid>
<title>Fantezii cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/4603/desert-fantezii-cu-nuca</link>
<description><![CDATA[Ouale se separa. Galbenusurile se bat bine cu zaharul, se adauga uleiul apoi, faina, sarea si cacaoa cernute impreuna, se omogenizeaza. Albusurile se bat spuma si se incorporeaza]]></description>
<pubDate>Sun, 19 Feb 2017 13:47:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1058/desert-tort-diplomat</guid>
<title>Tort Diplomat</title>
<link>https://rev.sorin.dok.twn.ro/retete/1058/desert-tort-diplomat</link>
<description><![CDATA[Se freeaca zaharul cu galbenusele, bicarbonatul stins cu lamiie si putina apa. Apoi se bat albusele bine de tot cu zaharul pus pe rind. Se amesteca cele doua compozitii si se pune]]></description>
<pubDate>Sun, 19 Feb 2017 12:15:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/752/desert-scufita-rosie</guid>
<title>Scufita Rosie</title>
<link>https://rev.sorin.dok.twn.ro/retete/752/desert-scufita-rosie</link>
<description><![CDATA[Separi albusurile de galbenusuri, si faci un aluat cu ajutorul mixerului din galbrnusuri, zahar, unt sau margarina, zagar vanilat, faina, praf de copt si albusuri spuma. Imparti]]></description>
<pubDate>Sun, 19 Feb 2017 10:06:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1745/desert-batoane-cu-fulgi-de-ovaz-nuca-de-cocos-si-ciocolata</guid>
<title>Batoane cu Fulgi de Ovaz, Nuca de Cocos si Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/1745/desert-batoane-cu-fulgi-de-ovaz-nuca-de-cocos-si-ciocolata</link>
<description><![CDATA[Amestecati intr-un bol ovazul, nuca de cocos si scortisoara.  Separat, pasati bananele si adaugati uleiul, pe rand, amestecand, ca la maioneza.   Ungeti cu unt o forma]]></description>
<pubDate>Sun, 19 Feb 2017 05:49:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/461/desert-biscuiti-spirale-colorate</guid>
<title>Biscuiti `Spirale Colorate`</title>
<link>https://rev.sorin.dok.twn.ro/retete/461/desert-biscuiti-spirale-colorate</link>
<description><![CDATA[Faina se amesteca cu amidonul si praful de copt, se adauga untul rece taiat bucatele si smantana amestecata cu zaharul, vanilia si coaja rasa de lamaie.   Se imparte aluatul in 4,]]></description>
<pubDate>Sun, 19 Feb 2017 05:17:14 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2319/ciorbe-supe-ciorba-vegetariana-de-perisoare</guid>
<title>Ciorba Vegetariana de Perisoare</title>
<link>https://rev.sorin.dok.twn.ro/retete/2319/ciorbe-supe-ciorba-vegetariana-de-perisoare</link>
<description><![CDATA[Morcovii, patrunjelul, pastarnacul si telina se iate cubulete si se calesc in apa si 2 linguri de ulei. Se completeaza apoi cu 3,5 - 4 l de apa clocotita, se adauga ceapa intreaga]]></description>
<pubDate>Sun, 19 Feb 2017 04:32:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6195/desert-gogosele-cu-branza-si-crema-de-ciocolata</guid>
<title>Gogosele cu branza si crema de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6195/desert-gogosele-cu-branza-si-crema-de-ciocolata</link>
<description><![CDATA[Intr-un bol amestecam branza de vaci cu ouale si sosul caramel. Praful de copt il stingen cu putina zeama de lamaie, il adaugam in compozitia de mai sus. Punem praful de sare,]]></description>
<pubDate>Sat, 18 Feb 2017 23:21:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/223/diverse-ciuperci-umplute-cu-carne</guid>
<title>Ciuperci umplute cu carne</title>
<link>https://rev.sorin.dok.twn.ro/retete/223/diverse-ciuperci-umplute-cu-carne</link>
<description><![CDATA[Se curata ciupercile, se spala bine, se scobesc putin daca sunt mai groase, se separa piciorul si se taie impreuna totul marunt. Se pune intr-un castron impreuna cu carnea tocata,]]></description>
<pubDate>Sat, 18 Feb 2017 21:43:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2488/desert-cheesecake-cu-capsuni-fara-coacere</guid>
<title>Cheesecake cu Capsuni Fara Coacere</title>
<link>https://rev.sorin.dok.twn.ro/retete/2488/desert-cheesecake-cu-capsuni-fara-coacere</link>
<description><![CDATA[Facem mai intai blatul, pentru care am maruntit biscuitii si nuca. Topim untul si amestecam toate ingredientele bine, pana cand se omogenizeaza. Punem intr-o forma cu peretii]]></description>
<pubDate>Sat, 18 Feb 2017 21:23:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3819/desert-prajitura-bugata-placinta-cu-gris</guid>
<title>Prajitura `Bugata` (placinta cu gris)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3819/desert-prajitura-bugata-placinta-cu-gris</link>
<description><![CDATA[Se pun pe foc apa si jumatate din zahar si se lasa sa dea in fiert, se adauga apoi coaja de lamaie si portocala. Imediat ce incepe sa fiarba se toarna in ploaie grisul si amidonul]]></description>
<pubDate>Sat, 18 Feb 2017 20:23:22 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6765/ciorbe-supe-bors-de-loboda-rosie-cu-smantana</guid>
<title>Bors de Loboda Rosie cu Smantana</title>
<link>https://rev.sorin.dok.twn.ro/retete/6765/ciorbe-supe-bors-de-loboda-rosie-cu-smantana</link>
<description><![CDATA[Oasele de porc se spala si se pun la fiert intr-o oala cu apa si se ia spuma ce se formeaza. Se pregatesc legumele: ceapa, morcovul si telina se curata si se spala, usturoiul se]]></description>
<pubDate>Sat, 18 Feb 2017 18:29:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4107/diverse-noodles-cu-carne-de-porc</guid>
<title>Noodles cu Carne de Porc</title>
<link>https://rev.sorin.dok.twn.ro/retete/4107/diverse-noodles-cu-carne-de-porc</link>
<description><![CDATA[1. Puneti wok-ul sau orice tigaie la foc mediu spre mare. Adaugati uleiul si caliti ceapa si usturoiul timp de 2 minute. Adaugati apoi cubuletele de carne de porc, amestecand]]></description>
<pubDate>Sat, 18 Feb 2017 11:06:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2919/diverse-varza-a-la-cluj-iii</guid>
<title>Varza a la Cluj (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/2919/diverse-varza-a-la-cluj-iii</link>
<description><![CDATA[Am ales sa pregatesc inspirindu-ma dupa reteta din cartea Bucate, vinuri si obiceiuri romanesti    de Radu Anton Roman, cu mici modificari legate in primul rind de modul]]></description>
<pubDate>Sat, 18 Feb 2017 10:28:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/232/desert-cornulete-usoare-ca-spuma</guid>
<title>Cornulete `usoare ca spuma`</title>
<link>https://rev.sorin.dok.twn.ro/retete/232/desert-cornulete-usoare-ca-spuma</link>
<description><![CDATA[In 100 ml lapte caldut dizolvam 60 gr zahar,un praf de sare si 50 gr drojdie si lasam asa sa dospeasca. La 700 gr faina adaugam plamadeala dospita, 300 gr iaurt sau smantana, 2]]></description>
<pubDate>Sat, 18 Feb 2017 08:33:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2218/desert-tort-exotic-cu-gelatina</guid>
<title>Tort Exotic cu Gelatina</title>
<link>https://rev.sorin.dok.twn.ro/retete/2218/desert-tort-exotic-cu-gelatina</link>
<description><![CDATA[Pentru inceput se alege o cratita medie in care se aseaza pe fund cativa kiwi taiati felii subtiri (deoarece fundul cratitei va fi fata tortului). Se taie toate fructele bucati]]></description>
<pubDate>Sat, 18 Feb 2017 06:21:42 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6595/diverse-piept-de-pui-la-grill-cu-branzeturi</guid>
<title>Piept de pui la grill cu branzeturi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6595/diverse-piept-de-pui-la-grill-cu-branzeturi</link>
<description><![CDATA[Spalam pieptul de pui si il tamponam cu un servetel. Il taiem pe jumatate astfel incat sa il subtiem, dar nu il taiem pana in capat. Dupa ce l-am subtiat, il batem usor cu un]]></description>
<pubDate>Sat, 18 Feb 2017 05:40:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1768/aperitive-chiftelute-dietetice-de-dovlecel</guid>
<title>Chiftelute Dietetice de Dovlecel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1768/aperitive-chiftelute-dietetice-de-dovlecel</link>
<description><![CDATA[Se curata dovleceii, se taie bucati si se pun la fiert. Dupa fierbere se storc bine de apa se baga la robot. Cartoful curatat se da pe razatoarea mica, usturoiul se piseza,]]></description>
<pubDate>Sat, 18 Feb 2017 00:17:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5087/desert-tort-mousse-de-fructe</guid>
<title>Tort Mousse de Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/5087/desert-tort-mousse-de-fructe</link>
<description><![CDATA[Blat:  Se bat albusurile cu un praf de sare pana se obtine o spuma tare. Acestea se amesteca cu mixerul. Se adauga treptat zaharul, dupa care se continuua amestecarea compozitiei]]></description>
<pubDate>Fri, 17 Feb 2017 11:49:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5026/desert-tarta-cu-agrise-verzi-si-capsune</guid>
<title>Tarta cu Agrise Verzi si Capsune</title>
<link>https://rev.sorin.dok.twn.ro/retete/5026/desert-tarta-cu-agrise-verzi-si-capsune</link>
<description><![CDATA[Puneti faina, sarea, zaharul si untul intr-un blender. Pulsati 10-15 secunde, pana cand untul este incorporat. Turnati apa si pulsati din nou pana obtineti un aluat. Transferati-l]]></description>
<pubDate>Fri, 17 Feb 2017 10:50:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2577/muraturi-dulceata-de-piersici</guid>
<title>Dulceata de Piersici</title>
<link>https://rev.sorin.dok.twn.ro/retete/2577/muraturi-dulceata-de-piersici</link>
<description><![CDATA[Se spala, se curata se decojesc piersicile, apoi se taie feliute. Se pun in tingirea de dulceata fara apa pentru ca ele lasa mult lichid, se amesteca pe foc mic pana scade apa pe]]></description>
<pubDate>Fri, 17 Feb 2017 06:27:10 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6284/peste-peste-la-cuptor-cu-garnitura-de-cartofi-natur</guid>
<title>Peste la cuptor cu garnitura de cartofi natur</title>
<link>https://rev.sorin.dok.twn.ro/retete/6284/peste-peste-la-cuptor-cu-garnitura-de-cartofi-natur</link>
<description><![CDATA[O idee buna pentru un pranz sau o cina cand nu ai timp sa stai prea mult in bucatarie.    Curatam pestele de intestine,indepartam capetele si ii spalam bine cu apa rece.Taiem]]></description>
<pubDate>Fri, 17 Feb 2017 05:25:56 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4775/carne-cum-se-face-maiaua-naturala-varianta-mea</guid>
<title>Cum se Face Maiaua Naturala - Varianta Mea</title>
<link>https://rev.sorin.dok.twn.ro/retete/4775/carne-cum-se-face-maiaua-naturala-varianta-mea</link>
<description><![CDATA[Nu am dat cantitati de faina si de apa pentru ca eu fac din ochi totul. Oricum e foarte usor de pregatit si cantitatea de faina folosita depinde de dorinta fiecaruia.   Se ia un]]></description>
<pubDate>Fri, 17 Feb 2017 05:10:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3857/desert-pasca-cu-crema-de-branza-dulce</guid>
<title>Pasca cu Crema de Branza Dulce</title>
<link>https://rev.sorin.dok.twn.ro/retete/3857/desert-pasca-cu-crema-de-branza-dulce</link>
<description><![CDATA[Mod preparare aluat:  Se freaca untul cu oul si cu zaharul bine. Cand s-a obtinut o compozitie omogena se adauga faina, cacaua, praful de copt stins in putina zeama de lamaie,]]></description>
<pubDate>Fri, 17 Feb 2017 03:04:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/356/aperitive-sandvich-dublu-cu-chipsuri</guid>
<title>Sandvich dublu cu chipsuri</title>
<link>https://rev.sorin.dok.twn.ro/retete/356/aperitive-sandvich-dublu-cu-chipsuri</link>
<description><![CDATA[Feliile de paine se ung in strat subtire cu unt, peste se aseaza feliile de branza telemea.   Ceapa o taiem felii subtiri, o saram un pic turnam pe el un pica de otet si o stoarcem]]></description>
<pubDate>Thu, 16 Feb 2017 23:36:52 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1966/muraturi-miere-de-struguri</guid>
<title>`Miere` de Struguri</title>
<link>https://rev.sorin.dok.twn.ro/retete/1966/muraturi-miere-de-struguri</link>
<description><![CDATA[Spalati si scurgeti cat mai bine strugurii. Scoateti boabele de pe ciorchini si striviti-i, apoi strecurati, ca sa separati pulpa si zeama, de pielita si samburi.   Puneti la fiert]]></description>
<pubDate>Thu, 16 Feb 2017 22:11:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3190/carne-placinte-rapide-cu-telemea</guid>
<title>Placinte Rapide cu Telemea</title>
<link>https://rev.sorin.dok.twn.ro/retete/3190/carne-placinte-rapide-cu-telemea</link>
<description><![CDATA[Intr-un bol cerneti faina impreuna cu praful de copt, adaugati sarea, telemeaua rasa sau maruntita cu furculita si amestecati bine. Incorporati laptele batut, apoi framantati putin]]></description>
<pubDate>Thu, 16 Feb 2017 21:58:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6182/ciorbe-supe-bors-cu-perisoare-de-somon</guid>
<title>Bors cu perisoare de somon</title>
<link>https://rev.sorin.dok.twn.ro/retete/6182/ciorbe-supe-bors-cu-perisoare-de-somon</link>
<description><![CDATA[Eu am pus la treaba cookerul de la Philips, m-am obisnuit sa gatesc la el. Curatam si spalam legumele. Pestele il spalam si il curatam de piele si eventuale oase, apoi il tocam]]></description>
<pubDate>Thu, 16 Feb 2017 21:35:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5795/diverse-cartofi-bavarezi</guid>
<title>Cartofi Bavarezi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5795/diverse-cartofi-bavarezi</link>
<description><![CDATA[Taiati carnatii proaspeti afumati in rondele si caliti-i intr-o tigaie in putin ulei. Dati deoparte.   Spalati cartofii. Fierbeti-i in coaja in apa cu sare. Scurgeti, curatati,]]></description>
<pubDate>Thu, 16 Feb 2017 17:53:57 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6290/carne-porc-la-ceaun</guid>
<title>Porc la Ceaun</title>
<link>https://rev.sorin.dok.twn.ro/retete/6290/carne-porc-la-ceaun</link>
<description><![CDATA[Carnea de porc si sunca se portioneaza, se taie bucati mai mari (4-5 degete) deoarece o sa se topeasca in ceaun, se sareaza si se lasa 10 minute sa prinda gust. Carnatii se taie la]]></description>
<pubDate>Thu, 16 Feb 2017 16:18:11 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3497/ciorbe-supe-ciorba-de-dovleac-cu-iaurt-lapte-batut-zer</guid>
<title>Ciorba de Dovleac cu Iaurt (Lapte Batut, Zer)</title>
<link>https://rev.sorin.dok.twn.ro/retete/3497/ciorbe-supe-ciorba-de-dovleac-cu-iaurt-lapte-batut-zer</link>
<description><![CDATA[- in oala de ciorba am inabusit ceapa si cuburile de dovleac cu uleiul si sarea, am adaugat apa si am pus capacul   - am lasat sa fiarba pina s-a inmuiat dovleacul si cum vroiam]]></description>
<pubDate>Thu, 16 Feb 2017 12:01:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1918/diverse-pui-cu-caramel</guid>
<title>Pui cu Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/1918/diverse-pui-cu-caramel</link>
<description><![CDATA[Morcovii se curata si taie maruntel, la fel si dovlecelul. Prazul se spala si se taie in rondele.   In doua linguri de ulei se trag legumele incepand cu morcovii, care au cea mai]]></description>
<pubDate>Thu, 16 Feb 2017 09:42:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5103/salate-salata-de-cruditati-si-kiwi</guid>
<title>Salata de Cruditati si Kiwi</title>
<link>https://rev.sorin.dok.twn.ro/retete/5103/salate-salata-de-cruditati-si-kiwi</link>
<description><![CDATA[Se curata, se spala si se taie morcovul, rosia, castravetele, salata verde si kiwi.   Maslinele se taie rondele, iar mozzarela, se taie bucatele.   Se pun toate intr-un bol, dupa]]></description>
<pubDate>Thu, 16 Feb 2017 05:36:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2081/carne-scones-pufoase-si-aromate</guid>
<title>Scones Pufoase si Aromate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2081/carne-scones-pufoase-si-aromate</link>
<description><![CDATA[Omogenizati repede (cel mai bine folosind un robot) faina cernuta impreuna cu praful de copt, sarea, untul rece si zaharul. Transferati compozitia intr-un vas mai mare si faceti la]]></description>
<pubDate>Thu, 16 Feb 2017 05:36:06 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/588/aperitive-salata-de-vinete-iii</guid>
<title>Salata de Vinete (III)</title>
<link>https://rev.sorin.dok.twn.ro/retete/588/aperitive-salata-de-vinete-iii</link>
<description><![CDATA[Eu sparg vinetele ditrect cu mixerul Zepter, adaug usturoiul si apoi maioneza. Se face foarte fina salata si nu e gretoasa.   Maioneza o faca tot cu acest mixer dar alt cutit. Pun]]></description>
<pubDate>Thu, 16 Feb 2017 05:25:16 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6831/desert-melci-cu-nuca</guid>
<title>Melci cu Nuca</title>
<link>https://rev.sorin.dok.twn.ro/retete/6831/desert-melci-cu-nuca</link>
<description><![CDATA[Intr-un bol se cerne faina. Se amesteca cu sarea si zaharul.  Separat se pune intr-o craticioara 100 ml lapte caldut si se amesteca cu putin zahar si faina, apoi se zdrobeste]]></description>
<pubDate>Wed, 15 Feb 2017 23:28:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5935/carne-biscuiti-cu-chimen</guid>
<title>Biscuiti cu Chimen</title>
<link>https://rev.sorin.dok.twn.ro/retete/5935/carne-biscuiti-cu-chimen</link>
<description><![CDATA[Adaugati peste faina cernuta impreuna cu praful de copt ouale, praful de sare, piperul si rozmarinul, dupa gust.   Amestecati putin, apoi puneti iaurtul, untul, taiat cubulete,]]></description>
<pubDate>Wed, 15 Feb 2017 22:58:19 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6168/desert-tiramisu-reteta-originala</guid>
<title>Tiramisu reteta originala</title>
<link>https://rev.sorin.dok.twn.ro/retete/6168/desert-tiramisu-reteta-originala</link>
<description><![CDATA[Mai intai am batut frisca lichida cu zaharul vanilat si am dat-o la frigider. Intr-un castron, am pus galbenusurile si am adaugat treptat zaharul pudra, mixand pana acestea au]]></description>
<pubDate>Wed, 15 Feb 2017 20:47:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4494/paste-pizza-fusilli-al-torchio-cu-fructe-de-mare</guid>
<title>Fusilli Al Torchio cu Fructe de Mare</title>
<link>https://rev.sorin.dok.twn.ro/retete/4494/paste-pizza-fusilli-al-torchio-cu-fructe-de-mare</link>
<description><![CDATA[- Se decongeleaza fructele de mare la temperatura camerei.  - Pastele se pun la fiert in apa cu sare conform instructiunilor de pe ambalaj.  - Ceapa se curata, se spala si se taie]]></description>
<pubDate>Wed, 15 Feb 2017 16:35:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2080/diverse-punguta-cu-doi-bani</guid>
<title>Punguta cu Doi Bani</title>
<link>https://rev.sorin.dok.twn.ro/retete/2080/diverse-punguta-cu-doi-bani</link>
<description><![CDATA[Se prepara aluatul pentru clatite din ingredientele de mai sus si se lasa la odihnit o jumatate de ora, iar apoi se prepara in tigaie.   Usturoiul se taie marunt si se pune intr-o]]></description>
<pubDate>Wed, 15 Feb 2017 07:47:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6613/aperitive-oua-umplute-cu-pate-si-ciuperci</guid>
<title>Oua umplute cu pate si ciuperci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6613/aperitive-oua-umplute-cu-pate-si-ciuperci</link>
<description><![CDATA[Punem ouale la fiert cu un praf de sare pentru 8-10 minute din momentul in care incepe sa fiarba apa din oala. Le scurgem cand sunt gata, le bagam sub jetul de apa rece sa se]]></description>
<pubDate>Wed, 15 Feb 2017 07:14:07 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5518/salate-vinete-cu-umplutura-de-nuci-la-cuptor</guid>
<title>Vinete cu Umplutura de Nuci la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/5518/salate-vinete-cu-umplutura-de-nuci-la-cuptor</link>
<description><![CDATA[Taiati vinata in felii subtiri pe lungime si asezati feliile intr-o tava (unse cu ulei cu pensula de bucatarie si sarate) sub gratarul de la cuptor (daca nu aveti gratar la cuptor]]></description>
<pubDate>Wed, 15 Feb 2017 01:04:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3897/carne-placinta-cu-foi-si-umplutura-de-iaurt-cu-brinza</guid>
<title>Placinta cu Foi si Umplutura de Iaurt cu Brinza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3897/carne-placinta-cu-foi-si-umplutura-de-iaurt-cu-brinza</link>
<description><![CDATA[Am uns tava diam. 23 cm / 9 inch, inaltime 7-8 cm cu putin ulei si am pus 2 foi de placinta.   Brinza feta o striviti cu mina sau cu o furculita / radeti peste iaurt, adaugati]]></description>
<pubDate>Wed, 15 Feb 2017 00:41:53 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6427/salate-chiftele-de-legume-cu-telina-si-porumb</guid>
<title>Chiftele de Legume cu Telina si Porumb</title>
<link>https://rev.sorin.dok.twn.ro/retete/6427/salate-chiftele-de-legume-cu-telina-si-porumb</link>
<description><![CDATA[Dovlecelul zucchini se spala bine si se da pe razatoarea mare cu tot cu coaja, se pune intr-un bol si se lasa cateva minute sa isi lase zeama.   Ceapa se toaca marunt, morcovul si]]></description>
<pubDate>Tue, 14 Feb 2017 15:33:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1677/diverse-sandwich-cald-cu-mozzarella-grill-cheese-sandwich</guid>
<title>Sandwich Cald cu Mozzarella (Grill Cheese Sandwich)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1677/diverse-sandwich-cald-cu-mozzarella-grill-cheese-sandwich</link>
<description><![CDATA[Feliile de paine se ung cu putin unt dupa care se pun pe o farfurie cu suprafata unsa in jos. Se pune o felie de salam si 2 felii de mozzarella peste una din feliile de paine, (pe]]></description>
<pubDate>Tue, 14 Feb 2017 14:14:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2680/carne-placinta-cu-branza-sarata-ii</guid>
<title>Placinta cu Branza Sarata II</title>
<link>https://rev.sorin.dok.twn.ro/retete/2680/carne-placinta-cu-branza-sarata-ii</link>
<description><![CDATA[Se intind in tava foile de placinta, jumatate din cantitatea prevazuta, una dupa alta, fiecare din ele fiind unsa/stropita cu ulei.   Branza de vaci se amesteca cu branza telemea]]></description>
<pubDate>Tue, 14 Feb 2017 10:32:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6606/desert-tort-de-biscuiti</guid>
<title>Tort de biscuiti</title>
<link>https://rev.sorin.dok.twn.ro/retete/6606/desert-tort-de-biscuiti</link>
<description><![CDATA[Batem cu mixerul untul cu zaharul si cacaoa pana obtinem o crema. Adaugam zaharul vanilat Bourbon, cafeaua (nessul) si amestecam bine.  Se inmoaie biscuitii in lapte rece amestecat]]></description>
<pubDate>Tue, 14 Feb 2017 04:55:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4227/ciorbe-supe-supa-italiana-de-linte-si-castane</guid>
<title>Supa Italiana de Linte si Castane</title>
<link>https://rev.sorin.dok.twn.ro/retete/4227/ciorbe-supe-supa-italiana-de-linte-si-castane</link>
<description><![CDATA[Punem lintea la inmuiat 1-2 ore inainte de a o fierbe.  Scurgem apa in care a stat la inmuiat si clatim lintea, adaugam apa si punem la fiert. Eu am adaugat si cubulete de pancetta]]></description>
<pubDate>Tue, 14 Feb 2017 02:18:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6847/salate-dovleac-umplut-cu-legume</guid>
<title>Dovleac Umplut cu Legume</title>
<link>https://rev.sorin.dok.twn.ro/retete/6847/salate-dovleac-umplut-cu-legume</link>
<description><![CDATA[Dovleacul mare se curata de coaja, se spala, se taie in doua pe lungime si cu ajutorul unei linguri se scobeste interiorul de samburi. Se presara apoi sare si se da deoparte.]]></description>
<pubDate>Tue, 14 Feb 2017 01:24:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1155/peste-somon-in-papillote</guid>
<title>Somon in `papillote`</title>
<link>https://rev.sorin.dok.twn.ro/retete/1155/peste-somon-in-papillote</link>
<description><![CDATA[Dupa ce se spala si se usca bine pestele, ungeti o bucata de folie de aluminiu cu foarte putin ulei de masline, apoi puneti pestele, sare, piper, ceapa, rosia, un pic de dovlecel,]]></description>
<pubDate>Mon, 13 Feb 2017 22:11:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4137/paste-pizza-cus-cus-cu-creveti-dovlecei-si-rosii</guid>
<title>Cus Cus cu Creveti, Dovlecei si Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/4137/paste-pizza-cus-cus-cu-creveti-dovlecei-si-rosii</link>
<description><![CDATA[Se toaca marunt usturoiul. Se pun 3 linguri de ulei de masline in tigaie, cum s-a incalzit punem usturoiul tocat, se rumeneste f. putin si se adauga imediat apaasa incat nu se]]></description>
<pubDate>Mon, 13 Feb 2017 21:45:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3761/carne-placintele-cu-sirop-de-fructe</guid>
<title>Placintele cu Sirop de Fructe</title>
<link>https://rev.sorin.dok.twn.ro/retete/3761/carne-placintele-cu-sirop-de-fructe</link>
<description><![CDATA[Desfaceti drojdia in laptele caldut; adaugati zaharul si galbenusul.  Separat, amestecati intr-un bol, faina integrala, sarea si faina alba.  Omogenizati bine cele doua amestecuri,]]></description>
<pubDate>Mon, 13 Feb 2017 19:28:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2040/desert-budinca-din-must</guid>
<title>Budinca Din Must</title>
<link>https://rev.sorin.dok.twn.ro/retete/2040/desert-budinca-din-must</link>
<description><![CDATA[Dizolvati amidonul in putin must rece, iar pe restul puneti-l la fiert impreuna cu zaharul si zaharul vanilat (optional), amestecand pana se dizolva tot zaharul.   Turnati amidonul]]></description>
<pubDate>Mon, 13 Feb 2017 16:35:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4809/sosuri-pesto-de-macris-cu-patrunjel</guid>
<title>Pesto de Macris cu Patrunjel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4809/sosuri-pesto-de-macris-cu-patrunjel</link>
<description><![CDATA[Se alege macrisul, se curata de codite si se spala bine de tot, verificand ambele fete ale frunzelor. Melcii fara cochilie iubesc macrisul si sant mari fani ai frunzelor din cauza]]></description>
<pubDate>Mon, 13 Feb 2017 13:57:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6416/desert-placinta-cu-mere-de-post</guid>
<title>Placinta cu mere, de post</title>
<link>https://rev.sorin.dok.twn.ro/retete/6416/desert-placinta-cu-mere-de-post</link>
<description><![CDATA[Foi: Intr-un bol mare, punem uleiul si zaharul. Amestecam bine pana ce zaharul, incepe sa se dizolve, apoi adaugam apa. Faina, o cernem direct in bolul cu ingredientele uscate,]]></description>
<pubDate>Mon, 13 Feb 2017 09:29:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4378/diverse-cotlet-de-porc-maturat</guid>
<title>Cotlet de Porc Maturat</title>
<link>https://rev.sorin.dok.twn.ro/retete/4378/diverse-cotlet-de-porc-maturat</link>
<description><![CDATA[Intr-un bol cu o capacitate mare puneti sarea, zaharul, enibahar, cuisoare, piper si apa fierbinte. Amestecati bine si lasati deoparte. Intr-un blender puneti telina, usturoiul,]]></description>
<pubDate>Sun, 12 Feb 2017 23:44:27 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3175/salate-salata-mixta-in-foi-de-placinta</guid>
<title>Salata Mixta in Foi de Placinta</title>
<link>https://rev.sorin.dok.twn.ro/retete/3175/salate-salata-mixta-in-foi-de-placinta</link>
<description><![CDATA[Din foaia de placinta se taie un dreptunghi ce se constituie intr-un cilindru, acesta se pune in interiorul unei forme (cana sau alt recipient rezistent la temperatura) unsa in]]></description>
<pubDate>Sun, 12 Feb 2017 22:31:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2997/peste-pastrav-cu-verdeturi-la-gratar</guid>
<title>Pastrav cu Verdeturi la Gratar</title>
<link>https://rev.sorin.dok.twn.ro/retete/2997/peste-pastrav-cu-verdeturi-la-gratar</link>
<description><![CDATA[Pestele curatat si spalat se cresteaza oblic, pe ambele parti (3-4 taieturi).   Se sareaza si se pipereaza apoi se curata si se feliaza o jumatate de lamaie, patrunjelul si mararul]]></description>
<pubDate>Sun, 12 Feb 2017 20:56:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6269/desert-tort-raffaello-cu-zmeura</guid>
<title>Tort Raffaello cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6269/desert-tort-raffaello-cu-zmeura</link>
<description><![CDATA[Mod preparare blat:  Albusurile se bat spuma tare, dupa care se adauga treptat zaharul si zaharul vanilat. Se mixeaza pana ce devine o bezea tare si lucioasa. Treptat se adauga]]></description>
<pubDate>Sun, 12 Feb 2017 19:31:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1584/paste-pizza-spaghete-cu-soia</guid>
<title>Spaghete cu Soia</title>
<link>https://rev.sorin.dok.twn.ro/retete/1584/paste-pizza-spaghete-cu-soia</link>
<description><![CDATA[Se caleste ceapa taiata marunt, in uleiul de masline si cu un piculet de apa, apoi se adauga soia (deja fiarta dupa instructiunile de pe ambalaj, in jur de 25-30 de minute in apa]]></description>
<pubDate>Sun, 12 Feb 2017 18:49:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4215/desert-ganache-pandispan-si-glazura-de-ciocolata</guid>
<title>Ganache, Pandispan si Glazura de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/4215/desert-ganache-pandispan-si-glazura-de-ciocolata</link>
<description><![CDATA[Blat Se separa albusurile de galbenusuri.   Se bat spuma albusurile cu un praf de sare si se aduga 2 linguri de zahar. Separat se mixeaza galbenusurile cu zaharul ramas pana devin]]></description>
<pubDate>Sun, 12 Feb 2017 18:46:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/35/salate-zacusca</guid>
<title>Zacusca</title>
<link>https://rev.sorin.dok.twn.ro/retete/35/salate-zacusca</link>
<description><![CDATA[Vinetele, ardeii si gogosarii se coc, se curata de coaja, se lasa sa se scurga intr-o sita si apoi se trec pe rand prin masina de tocat o singura data.   Ceapa, taiata foarte]]></description>
<pubDate>Sun, 12 Feb 2017 17:53:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5147/desert-gura-de-broasca-2</guid>
<title>Gura de Broasca 2</title>
<link>https://rev.sorin.dok.twn.ro/retete/5147/desert-gura-de-broasca-2</link>
<description><![CDATA[Se face aluatul din primele 4 componente.  Se lasa la rece 1-2 ore sau chiar pina dimineata.  Se intinde aluatul si se taie cercuri mari de 6-8 cm.  Se pune o lingurita mica de gem]]></description>
<pubDate>Sun, 12 Feb 2017 17:22:29 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1933/diverse-fripturica-cu-vinete-si-dovlecei</guid>
<title>Fripturica cu Vinete si Dovlecei</title>
<link>https://rev.sorin.dok.twn.ro/retete/1933/diverse-fripturica-cu-vinete-si-dovlecei</link>
<description><![CDATA[Se taie felii cotletul de porc, se pun intr-o tava, apoi se condimenteaza, se taie dovlecelul, vanata si cateii de usturoi cubulete, si se pun peste carne.   Se pune putin ulei]]></description>
<pubDate>Sun, 12 Feb 2017 08:26:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4217/desert-tort-ness</guid>
<title>Tort Ness</title>
<link>https://rev.sorin.dok.twn.ro/retete/4217/desert-tort-ness</link>
<description><![CDATA[Ouale se separa, albusurile se bat spuma tare cu zaharul pus pe rand. Cand incepem sa batem albusele, punem si putin rom pentru a usura si grabi topirea zaharului. Se amesteca]]></description>
<pubDate>Sun, 12 Feb 2017 07:46:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2655/diverse-vita-marinara</guid>
<title>Vita marinara</title>
<link>https://rev.sorin.dok.twn.ro/retete/2655/diverse-vita-marinara</link>
<description><![CDATA[Spalam si taiam carnea maruntel. Morcovii ii curatam si ii taiam bucati mai mari, ceapa se curata si se taie in 4.  Pudram carnea cu cele 10g de faina si se coloreaza in tigaie.]]></description>
<pubDate>Sun, 12 Feb 2017 01:47:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/386/carne-pui-cu-lamaie-si-chiftele-de-cartofi</guid>
<title>Pui cu lamaie si chiftele de cartofi</title>
<link>https://rev.sorin.dok.twn.ro/retete/386/carne-pui-cu-lamaie-si-chiftele-de-cartofi</link>
<description><![CDATA[Intr-un vas se amesteca busuiocul, 3 linguri ulei de masline, sucul de la cele 2 lamai sare si piper. In aceasta marinata se pun pulpele si se da la frigider acoperite cu folie 30]]></description>
<pubDate>Sat, 11 Feb 2017 22:55:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6567/ciorbe-supe-ciorba-de-cartofi-acrita-cu-zeama-de-varza</guid>
<title>Ciorba de cartofi acrita cu zeama de varza</title>
<link>https://rev.sorin.dok.twn.ro/retete/6567/ciorbe-supe-ciorba-de-cartofi-acrita-cu-zeama-de-varza</link>
<description><![CDATA[Ceapa se curata de foi, se spala si se taie marunt.  Morcovul si pastarnacul se curata de coaja si se spala (morcovul se taie felii groase).  Telina se curata de coaja si se spala.]]></description>
<pubDate>Sat, 11 Feb 2017 21:51:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1092/desert-tort-cu-ananas</guid>
<title>Tort cu Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/1092/desert-tort-cu-ananas</link>
<description><![CDATA[Se separa albusurile de galbenusuri si albusurile se bat spuma cu zaharul pana se topeste tot zaharul apoi se bat bine galbenusurile cu un varf e cutit de sare si se amesteca cu]]></description>
<pubDate>Sat, 11 Feb 2017 19:46:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5296/carne-chifle-cu-zahar-si-scortisoara</guid>
<title>Chifle cu Zahar si Scortisoara</title>
<link>https://rev.sorin.dok.twn.ro/retete/5296/carne-chifle-cu-zahar-si-scortisoara</link>
<description><![CDATA[O reteta buna pentru un mic dejun copios, se pot manca simple, cu gem sau ciocolata.  Se pune faina cernuta intr-un castron. Se adauga drojdia, zaharul, sarea si se amesteca. La]]></description>
<pubDate>Sat, 11 Feb 2017 11:23:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1986/muraturi-conservarea-cimbrului</guid>
<title>Conservarea Cimbrului</title>
<link>https://rev.sorin.dok.twn.ro/retete/1986/muraturi-conservarea-cimbrului</link>
<description><![CDATA[Cimbrul se spala in mai multe ape de praf. Taiem radacina si o lasam cu ramurile rasfirate sa se usuce la umbra circa 5-7 zile. Luam de pe ramuri frunzulitele, semintele, florile]]></description>
<pubDate>Sat, 11 Feb 2017 09:19:01 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/687/salate-praz-umplut-in-sos</guid>
<title>Praz Umplut In Sos</title>
<link>https://rev.sorin.dok.twn.ro/retete/687/salate-praz-umplut-in-sos</link>
<description><![CDATA[Cureti si speli prazul si morcovii. Tai prazul in bucati de 6-7 cm. si le freci intre palme ca sa le scoti foile din mijloc. Pentru fiecare bucata, pastrezi doar doua straturi]]></description>
<pubDate>Sat, 11 Feb 2017 04:28:34 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3711/desert-prajitura-ruseasca-cu-portocale</guid>
<title>Prajitura Ruseasca cu Portocale</title>
<link>https://rev.sorin.dok.twn.ro/retete/3711/desert-prajitura-ruseasca-cu-portocale</link>
<description><![CDATA[Daca nu aveti portocale netratate, atunci tineti 15 min portocalele in apa calda, apoi frecati bine coaja cu o perie, sub jet de apa. Fierbeti un sirop din apa si 1 pahar zahar,]]></description>
<pubDate>Sat, 11 Feb 2017 01:35:50 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1849/desert-prajitura-cu-branza-dulce-si-cacao</guid>
<title>Prajitura cu branza dulce si cacao</title>
<link>https://rev.sorin.dok.twn.ro/retete/1849/desert-prajitura-cu-branza-dulce-si-cacao</link>
<description><![CDATA[Blat: Intr-un bol, destul de incapator, ouale se freaca cu zaharul. Se adauga apoi cele 10 linguri de ulei si praful de sare. Dupa ce uleiul a fost incorporat, se adauga laptele]]></description>
<pubDate>Fri, 10 Feb 2017 13:14:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3074/paste-pizza-lasagnetta-cu-sos-de-rosii-mozzarella-si-busuioc</guid>
<title>Lasagnetta cu Sos de Rosii, Mozzarella si Busuioc</title>
<link>https://rev.sorin.dok.twn.ro/retete/3074/paste-pizza-lasagnetta-cu-sos-de-rosii-mozzarella-si-busuioc</link>
<description><![CDATA[Se framnta bine aluatul, se lasa la odihnit, se intind foi care se taie bucati de marimea dorita.  Foile le-am oparit in apa fierbinte cu sare si ulei, le-am trecut prin apa rece]]></description>
<pubDate>Fri, 10 Feb 2017 05:21:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4330/carne-muschiulet-de-porc-umplut-si-sos-de-piper</guid>
<title>Muschiulet de Porc Umplut si Sos de Piper</title>
<link>https://rev.sorin.dok.twn.ro/retete/4330/carne-muschiulet-de-porc-umplut-si-sos-de-piper</link>
<description><![CDATA[Intr-o tigaie topiti 30 g unt si caliti ceapa, telina la foc mic 4-5 minute, adaugati painea, marul, salvie, cimbru, putina sare si piper. Amestecati bine apoi lasati deoparte sa]]></description>
<pubDate>Fri, 10 Feb 2017 01:34:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1766/salate-salata-de-naut-si-ton</guid>
<title>Salata de Naut si Ton</title>
<link>https://rev.sorin.dok.twn.ro/retete/1766/salate-salata-de-naut-si-ton</link>
<description><![CDATA[Lasam nautul sa se inmoaie peste noapte, apoi il fierbem timp de 20 de minute intr-un vas cu apa si putina sare. Intre timp taiem bucatele mici castraveti si eliminam surplusul de]]></description>
<pubDate>Fri, 10 Feb 2017 01:02:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2301/desert-rulada-cu-zmeura</guid>
<title>Rulada cu Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2301/desert-rulada-cu-zmeura</link>
<description><![CDATA[Albusurile se bat spuma tare cu putina sare, apoi se adauga treptat zaharul si se bat in continuare pina devin f. tari (experimentul cu castronul, daca il intorceti si nu cade]]></description>
<pubDate>Thu, 09 Feb 2017 23:43:37 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/982/aperitive-salata-de-cruditati-cu-nuci</guid>
<title>Salata de Cruditati cu Nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/982/aperitive-salata-de-cruditati-cu-nuci</link>
<description><![CDATA[Curatam telina si marul. Dam telina pe razatoare si stropim cu zeama de lamaie (sa nu oxideze, dar si pentru gust). Dam si marul pe razatoare, dar stoarcem de suc. Combinam marul]]></description>
<pubDate>Thu, 09 Feb 2017 18:51:18 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6078/muraturi-ardei-iuti-in-otet</guid>
<title>Ardei iuti in otet</title>
<link>https://rev.sorin.dok.twn.ro/retete/6078/muraturi-ardei-iuti-in-otet</link>
<description><![CDATA[Ardeii iuti se spala si se taie in rondele. Se pun intr-un bol de sticla, portelan sau ceramica si se amesteca cu restul ingredientelor. In prealabil, zaharul se poate topi in]]></description>
<pubDate>Thu, 09 Feb 2017 14:11:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5556/paste-pizza-paste-cu-chiftelute-doamna-si-vagabondul</guid>
<title>Paste cu Chiftelute - Doamna si Vagabondul</title>
<link>https://rev.sorin.dok.twn.ro/retete/5556/paste-pizza-paste-cu-chiftelute-doamna-si-vagabondul</link>
<description><![CDATA[Se amesteca carnea tocata cu piinea inmuiata in lapte, scursa bine, oul, patrunjelul tocat, sarea, piperul si se formeaza chiftelute cit mai mici posibil   Se prajesc in ulei, se]]></description>
<pubDate>Thu, 09 Feb 2017 11:55:32 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5648/desert-tiramisu-rapid</guid>
<title>Tiramisu rapid</title>
<link>https://rev.sorin.dok.twn.ro/retete/5648/desert-tiramisu-rapid</link>
<description><![CDATA[Pentru cei in criza de timp!   Se prepara 300ml cafea in care se pun cele 2 plicuri de zahar vanilat, iar dupa ce se raceste se adauga coniacul.   Se prepara crema: laptele rece se]]></description>
<pubDate>Thu, 09 Feb 2017 10:15:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6542/paste-pizza-fusilli-cu-ton-si-rosii</guid>
<title>Fusilli cu ton si rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/6542/paste-pizza-fusilli-cu-ton-si-rosii</link>
<description><![CDATA[Se pune apa la fiert impreuna cu sarea si cand dau in clocote se pun pastele, fierbandu-se conform indicatiilor de pe pachet, apoi se iau de pe foc si se acopera cu un capac.  Se]]></description>
<pubDate>Thu, 09 Feb 2017 09:00:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4314/salate-salata-de-cartofi-cu-bacon-si-sos-gorgonzola</guid>
<title>Salata de Cartofi cu Bacon si Sos Gorgonzola</title>
<link>https://rev.sorin.dok.twn.ro/retete/4314/salate-salata-de-cartofi-cu-bacon-si-sos-gorgonzola</link>
<description><![CDATA[Taiati cartofii si morcovii in cuburi mai mici. Amestecati usturoi, ulei, sare, piper, otet, oregano si rozmarin intr-o oala. Adaugati cartofii, morcovii si amestecati bine.]]></description>
<pubDate>Thu, 09 Feb 2017 07:09:21 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/59/aperitive-caponatina-aperitiv-salata-reteta-siciliana</guid>
<title>Caponatina (aperitiv, Salata, Reteta Siciliana)</title>
<link>https://rev.sorin.dok.twn.ro/retete/59/aperitive-caponatina-aperitiv-salata-reteta-siciliana</link>
<description><![CDATA[Se prajeste in ulei ardeiul taiat patrate cu latura cam 2 cm, cind s-a inmuiat se scoate si se pune separat. In acest timp se fierb in apa cu sare morcovii si telina, cind sunt]]></description>
<pubDate>Thu, 09 Feb 2017 03:48:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2763/desert-platou-cu-fructe-uscate</guid>
<title>Platou cu Fructe Uscate</title>
<link>https://rev.sorin.dok.twn.ro/retete/2763/desert-platou-cu-fructe-uscate</link>
<description><![CDATA[Se pune ciocolata la baia de abur, se lasa pana se topeste, se amesteca cu untul (eventual daca aveti posibilitate de ulei cu arome puteti pune 2-3 picaturi pentru a da o aroma mai]]></description>
<pubDate>Thu, 09 Feb 2017 01:18:03 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3780/ciorbe-supe-ciorba-de-ciuperci-pleurotus</guid>
<title>Ciorba de Ciuperci Pleurotus</title>
<link>https://rev.sorin.dok.twn.ro/retete/3780/ciorbe-supe-ciorba-de-ciuperci-pleurotus</link>
<description><![CDATA[Ceapa, morcovul si telina se taie cubulete mici si se calesc putin in ulei. Peste acestea se toarna apa, si se lasa sa fiarba la foc potrivit (cu capacul pus). Tot acum se adauga]]></description>
<pubDate>Wed, 08 Feb 2017 19:27:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3818/salate-salata-de-telina-cu-morcov-si-maioneza</guid>
<title>Salata de Telina cu Morcov si Maioneza</title>
<link>https://rev.sorin.dok.twn.ro/retete/3818/salate-salata-de-telina-cu-morcov-si-maioneza</link>
<description><![CDATA[Curatati telina, morcovii, marul si dati-le separat prin razatoarea cu ochiuri mari.  Stropiti imediat merele si telina cu zeama de lamaie (optional) pentru ca se vor oxida rapid]]></description>
<pubDate>Wed, 08 Feb 2017 19:03:48 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3522/ciorbe-supe-supa-italiana-cu-clatite-umplute-scrippelle-mbusse</guid>
<title>Supa Italiana cu Clatite Umplute - Scrippelle 'mbusse</title>
<link>https://rev.sorin.dok.twn.ro/retete/3522/ciorbe-supe-supa-italiana-cu-clatite-umplute-scrippelle-mbusse</link>
<description><![CDATA[Amestecam faina cu apa, adaugam sarea si uleiul si mai amestecam cu telul in forma de para sau cu mixerul ca sa rezulte un alua omogen si foarte subtire/ fin/ destul de lichid.]]></description>
<pubDate>Wed, 08 Feb 2017 13:35:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5273/diverse-pui-hawaiian</guid>
<title>Pui Hawaiian</title>
<link>https://rev.sorin.dok.twn.ro/retete/5273/diverse-pui-hawaiian</link>
<description><![CDATA[Pieptul de pui se taie bucati si se pune intr-un bol. Peste bucatile de piept de pui, se pun: 1 lingurita de boia, 2 linguri ulei, 2 linguri sos de soia, sare. Ingredientele se]]></description>
<pubDate>Tue, 07 Feb 2017 09:49:00 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1641/aperitive-toci-potato-pancake</guid>
<title>Toci (Potato Pancake)</title>
<link>https://rev.sorin.dok.twn.ro/retete/1641/aperitive-toci-potato-pancake</link>
<description><![CDATA[Cartofii se curata de coaja, se dau pe razatoare, ceapa se toaca marunt de tot. Cartofii se scurg bine de tot de apa pe care au lasat-o si se amesteca apoi cu faina, ceapa, ouale]]></description>
<pubDate>Tue, 07 Feb 2017 04:47:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6836/desert-cheesecake-cu-jeleu-de-zmeura</guid>
<title>Cheesecake cu Jeleu de Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/6836/desert-cheesecake-cu-jeleu-de-zmeura</link>
<description><![CDATA[Blat:  Biscuitii se maruntesc la robotul de bucatarie si se amesteca cu untul topit.  Pe un platou se pune un inel de 22 cm si se aseaza biscuitii, presandu-i bine cu un pahar. Se]]></description>
<pubDate>Tue, 07 Feb 2017 00:13:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2388/carne-negresa-cu-ciocolata</guid>
<title>Negresa cu Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/2388/carne-negresa-cu-ciocolata</link>
<description><![CDATA[Ouale intregi se bat putin cu un praf de sare, se adauga zahar, zahar vaniliat, se adauga faina amestecata cu praf de copt. Ciocolata se topeste impreuna cu untul pe baia de aburi,]]></description>
<pubDate>Mon, 06 Feb 2017 21:20:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1982/muraturi-semipreparate-de-tip-gospodina-snitele</guid>
<title>Semipreparate de Tip `Gospodina` - Snitele</title>
<link>https://rev.sorin.dok.twn.ro/retete/1982/muraturi-semipreparate-de-tip-gospodina-snitele</link>
<description><![CDATA[Se iau piepturile de pui se feliaza, se portioneaza si se bat cu batatorul de snitele. Se sareaza apoi feliile gata batute, se dau prin faina, ou si la urma pesmet. Se pun pe]]></description>
<pubDate>Mon, 06 Feb 2017 17:11:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6098/slow-cooking-mancare-de-hribi</guid>
<title>Mancare de hribi</title>
<link>https://rev.sorin.dok.twn.ro/retete/6098/slow-cooking-mancare-de-hribi</link>
<description><![CDATA[Curata hribii, spala-i bine si taie-i bucati; Toaca usturoiul si ceapa verde marunt; Incinge uleiul si untul in vasul de aluminiu al lui Crock Pot 6 L Saute si adauga ciupercile,]]></description>
<pubDate>Mon, 06 Feb 2017 11:44:17 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3488/aperitive-crochete-de-pui-cu-cascaval</guid>
<title>Crochete de Pui cu Cascaval</title>
<link>https://rev.sorin.dok.twn.ro/retete/3488/aperitive-crochete-de-pui-cu-cascaval</link>
<description><![CDATA[Se amesteca carnea de pui cu sare, si se taie cascavalul felii, in forma patrata.   Se ia putina faina in palme si se modeleaza carnea de pui peste fiecare bucatica de cascaval.]]></description>
<pubDate>Mon, 06 Feb 2017 10:03:39 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6272/desert-tort-diplomat-mos-craciun</guid>
<title>Tort diplomat Mos Craciun</title>
<link>https://rev.sorin.dok.twn.ro/retete/6272/desert-tort-diplomat-mos-craciun</link>
<description><![CDATA[Punem ouale si zaharul intr-un vas la foc mic si le lasam sa fiarba pana devin ca o smantana.Aromam cu coaja de portocala si zaharul vanilat.Dupa ce crema s-a ingrosat,dam cratita]]></description>
<pubDate>Mon, 06 Feb 2017 04:00:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3916/diverse-tocanita-cu-turte</guid>
<title>Tocanita cu Turte</title>
<link>https://rev.sorin.dok.twn.ro/retete/3916/diverse-tocanita-cu-turte</link>
<description><![CDATA[Pentru tocanita:  Prajiti carnea de porc taiata cubulete in ulei incins, amestecand, pana ce incepe sa se rumeneasca frumos de jur imprejur.   Adaugati ceapa, lasati pe foc inca 3-]]></description>
<pubDate>Mon, 06 Feb 2017 03:49:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3917/desert-prajitura-in-trei-culori</guid>
<title>Prajitura in Trei Culori</title>
<link>https://rev.sorin.dok.twn.ro/retete/3917/desert-prajitura-in-trei-culori</link>
<description><![CDATA[Se separa albusurile de galbenusuri, se bat albusurile spuma cu un praf de sare, se adauga 3 linguri de zahar din cele 6 linguri, separat se mixeaza galbenusurile cu zaharul ramas]]></description>
<pubDate>Sun, 05 Feb 2017 19:16:08 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5397/desert-turta-dulce-pufoasa</guid>
<title>Turta Dulce Pufoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/5397/desert-turta-dulce-pufoasa</link>
<description><![CDATA[Laptele se pune pe foc cu mierea pana aceasta s-a topit, dupa care se lasa la racit si se adauga uleiul.   Intr-un castron se pune faina cernuta, cacaua cernuta, scortisoara,]]></description>
<pubDate>Sun, 05 Feb 2017 15:36:13 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/4393/bauturi-smoothie-cu-dovleac-si-sos-caramel</guid>
<title>Smoothie cu Dovleac si Sos Caramel</title>
<link>https://rev.sorin.dok.twn.ro/retete/4393/bauturi-smoothie-cu-dovleac-si-sos-caramel</link>
<description><![CDATA[Puneti zaharul in cratita distribuind uniform. Puneti pe flacara mica si lasati sa se topeasca. Pentru a distribui mai bine zaharul cristalizat peste cel topit miscati putin]]></description>
<pubDate>Sun, 05 Feb 2017 10:45:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2487/desert-vis-oriental</guid>
<title>Vis Oriental</title>
<link>https://rev.sorin.dok.twn.ro/retete/2487/desert-vis-oriental</link>
<description><![CDATA[Ungem o tava de cuptor cu ulei si asezam doua foi filo, le ungem si pe deasupra cu pensonul imnuiat in ulei. Se incinge cuptorul la 200 grade C si se da la cuptor tava pana cand]]></description>
<pubDate>Sun, 05 Feb 2017 10:23:05 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5041/carne-tarta-cu-smochine</guid>
<title>Tarta cu Smochine</title>
<link>https://rev.sorin.dok.twn.ro/retete/5041/carne-tarta-cu-smochine</link>
<description><![CDATA[Mod de preparare:   Intr-un bol se pun faina, praf de copt, sare, zahar, ou, unt si vanilina. Se amesteca bine, iar aluatul, format, se inveleste in folie. Se da la frigider pt]]></description>
<pubDate>Sun, 05 Feb 2017 09:33:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5379/diverse-chiftele-de-burta-cu-cirnat</guid>
<title>Chiftele de Burta cu Cirnat</title>
<link>https://rev.sorin.dok.twn.ro/retete/5379/diverse-chiftele-de-burta-cu-cirnat</link>
<description><![CDATA[La burta fiarta si macinata amestecata cu cirnatul (crud, fara mat si strivita carnea) adaugam ou, patrunjel, parmezan si putin pesmet cit sa lege compozitia, sare, piper si]]></description>
<pubDate>Sun, 05 Feb 2017 08:45:51 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6422/desert-placinta-primavara</guid>
<title>Placinta Primavara</title>
<link>https://rev.sorin.dok.twn.ro/retete/6422/desert-placinta-primavara</link>
<description><![CDATA[Intr-un castron punem ouale, zaharul, uleiul, apa, sarea si smantana si mixam bine. Apoi adaugam faina cernuta impreuna cu praful de copt si drojdia uscata. Prima data adaugam doar]]></description>
<pubDate>Sat, 04 Feb 2017 18:31:36 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6634/desert-biscuiti-cu-visine-si-ciocolata</guid>
<title>Biscuiti cu visine si ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/6634/desert-biscuiti-cu-visine-si-ciocolata</link>
<description><![CDATA[Intr-un bol punem untura, cu zaharul pudra, oul si le mixam. Incorporam smantana, praful de copt, extractul de vanilie si coaja de lamaie. Faina o cernem si o adaugam lingura cu]]></description>
<pubDate>Sat, 04 Feb 2017 18:30:33 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6763/ciorbe-supe-supa-de-porumbei</guid>
<title>Supa de Porumbei</title>
<link>https://rev.sorin.dok.twn.ro/retete/6763/ciorbe-supe-supa-de-porumbei</link>
<description><![CDATA[Porumbelul curatat si spalat bine se taie in 2 jumatati apoi impreuna cu maruntaiele, cu un praf de sare, boabele de piper negru si legumele deshidratate se pune la fiert cu cca 2l]]></description>
<pubDate>Sat, 04 Feb 2017 18:20:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3263/aperitive-ineluse-de-calamari</guid>
<title>Ineluse de Calamari</title>
<link>https://rev.sorin.dok.twn.ro/retete/3263/aperitive-ineluse-de-calamari</link>
<description><![CDATA[Se dezgheata calamariul sub jet de apa rece. Se amesteca faina cu sare si piper. Se mai pot pune si alte condimente, coaja de lamaie rasa ar merge bine. Se bat ouale.   Se trece]]></description>
<pubDate>Sat, 04 Feb 2017 15:54:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2439/diverse-blanquette-de-veau</guid>
<title>Blanquette de Veau</title>
<link>https://rev.sorin.dok.twn.ro/retete/2439/diverse-blanquette-de-veau</link>
<description><![CDATA[Spalam carnea si o taiam in cuburi nu foarte mari. O asezam intr-un vas adaugam, ceapa taiata marunt, cuisoarele si usturoiul. Acoperim totul cu supa de legume si dam la fiert cam]]></description>
<pubDate>Sat, 04 Feb 2017 14:58:41 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/1724/diverse-salata-verde-umpluta</guid>
<title>Salata Verde, Umpluta</title>
<link>https://rev.sorin.dok.twn.ro/retete/1724/diverse-salata-verde-umpluta</link>
<description><![CDATA[Curatati salata de frunzele vestede si spalati-o foarte bine, dar cu mare grija ca sa nu rupeti frunzele.   Puneti salata intr-un vas mai mare si turnati peste ea apa clocotita,]]></description>
<pubDate>Sat, 04 Feb 2017 13:18:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/5628/aperitive-chec-aperitiv-cu-ceapa-verde</guid>
<title>Chec Aperitiv cu Ceapa Verde</title>
<link>https://rev.sorin.dok.twn.ro/retete/5628/aperitive-chec-aperitiv-cu-ceapa-verde</link>
<description><![CDATA[Ceapa se taie si se caleste in 2 linguri de ulei, din cele 6 linguri necesare, timp de 5-6 minute.  Sunca se taie bucatele mici, cascavalul se da prin razatoarea mare, ardelul se]]></description>
<pubDate>Sat, 04 Feb 2017 11:49:20 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6329/diverse-tortilla-cu-piept-de-pui-la-cuptor</guid>
<title>Tortilla cu Piept de Pui la Cuptor</title>
<link>https://rev.sorin.dok.twn.ro/retete/6329/diverse-tortilla-cu-piept-de-pui-la-cuptor</link>
<description><![CDATA[Se incalzeste cuptorul la 170 de grade C;  Pulverizati o foaie de copt cu spray de gatit si aranjati-o intr-o tava de copt;  Intr-un castron mic, se amesteca impreuna chimen,]]></description>
<pubDate>Sat, 04 Feb 2017 02:22:46 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/496/desert-budinca-de-gris</guid>
<title>Budinca de gris</title>
<link>https://rev.sorin.dok.twn.ro/retete/496/desert-budinca-de-gris</link>
<description><![CDATA[1. Fierbe in clocot laptele cu 6 linguri de zahar si coaja de lamaie   2. Adauga grisul in ploaie,amestecand tot timpul sa nu se formeze cocoloase   3.Cand grisul s-a umflat lasa-l]]></description>
<pubDate>Fri, 03 Feb 2017 19:43:47 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2581/salate-cartofi-taranesti</guid>
<title>Cartofi Taranesti</title>
<link>https://rev.sorin.dok.twn.ro/retete/2581/salate-cartofi-taranesti</link>
<description><![CDATA[Se spala cartofii, se fierb in coaja, dupa racire se decojesc si se taie cuburete. Eu am fiert gata taiati in apa cu sare, dar am avut grija sa ii fierb doar pe trei sferturi,]]></description>
<pubDate>Fri, 03 Feb 2017 19:12:30 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/265/aperitive-trigoane-cu-carne-si-sos-grecesc</guid>
<title>Trigoane cu Carne si Sos Grecesc</title>
<link>https://rev.sorin.dok.twn.ro/retete/265/aperitive-trigoane-cu-carne-si-sos-grecesc</link>
<description><![CDATA[Foile:  1. Se amesteca faina cu sare, se adauga 2 linguri de ulei sic ate putin apa calda si se framanta.  2. Aluatul se infasoara in folie si se da la frigider pentru 2 ore.]]></description>
<pubDate>Fri, 03 Feb 2017 14:56:25 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/3314/carne-friptura-de-porc-si-ciuperci-umplute</guid>
<title>Friptura de Porc si Ciuperci Umplute</title>
<link>https://rev.sorin.dok.twn.ro/retete/3314/carne-friptura-de-porc-si-ciuperci-umplute</link>
<description><![CDATA[Carnea de porc am feliat-o in bucati mai groase, am crestat-o si am umplut cu usturoi. Ardeiul si ceapa mare le-am curatat si le-am feliat. Ciupercile le-am separat de codite,]]></description>
<pubDate>Fri, 03 Feb 2017 13:37:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/2789/desert-budinca-de-cereale-cu-sos-de-tapioca-si-zmeura</guid>
<title>Budinca de Cereale cu Sos de Tapioca si Zmeura</title>
<link>https://rev.sorin.dok.twn.ro/retete/2789/desert-budinca-de-cereale-cu-sos-de-tapioca-si-zmeura</link>
<description><![CDATA[Se pune laptele, sare, zaharul si vanilia la fiert. Cand fierbe, se adauga faina in ploaie si se amestca cu telul, continuu, pentru a nu se prinde. Daca vi se pare prea groasa, se]]></description>
<pubDate>Fri, 03 Feb 2017 13:22:58 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/6446/desert-piersici-cu-crema-de-ciocolata-si-nuci</guid>
<title>Piersici cu crema de ciocolata si nuci</title>
<link>https://rev.sorin.dok.twn.ro/retete/6446/desert-piersici-cu-crema-de-ciocolata-si-nuci</link>
<description><![CDATA[Ouale le mixam cu zaharul,adaugam apoi laptele, margarina Rama Maestro taiata cubulete,esenta de vanilie,coaja de lamaie si la sfarsit punem faina amestecata cu praful de copt.]]></description>
<pubDate>Fri, 03 Feb 2017 00:23:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115748/internationale-giant-bacon-chocolate-chip-skillet-cookie</guid>
<title>Giant Bacon Chocolate Chip Skillet Cookie</title>
<link>https://rev.sorin.dok.twn.ro/retete/115748/internationale-giant-bacon-chocolate-chip-skillet-cookie</link>
<description><![CDATA[Remove the cookie dough from the packaging and press into the bottom of the cast iron skillet, spreading it out evenly on the bottom.Press the crumbled bacon onto the top of the]]></description>
<pubDate>Tue, 22 Dec 2015 07:27:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115749/internationale-giant-bacon-chocolate-chip-skillet-cookie</guid>
<title>Gigantul Bacon Ciocolata Chip Cookie Tigaie</title>
<link>https://rev.sorin.dok.twn.ro/retete/115749/internationale-giant-bacon-chocolate-chip-skillet-cookie</link>
<description><![CDATA[Scoateti cookie aluatul din ambalaj si apasati in partea de jos a tigaie din fonta, raspandirea-l uniform pe partea de jos.Apasati bacon prabusit pe partea de sus a]]></description>
<pubDate>Tue, 22 Dec 2015 07:27:09 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115754/internationale-crunchy-peanut-butter-and-jelly-cups</guid>
<title>Crunchy Peanut Butter and Jelly Cups</title>
<link>https://rev.sorin.dok.twn.ro/retete/115754/internationale-crunchy-peanut-butter-and-jelly-cups</link>
<description><![CDATA[Instructions                First, line muffin tin with nonstick cupcake liners and set aside.Prepare the peanut butter layer by placing peanut butter, melted coconut oil, vanilla,]]></description>
<pubDate>Sun, 20 Sep 2015 02:39:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115755/internationale-crunchy-peanut-butter-and-jelly-cups</guid>
<title>Crocante cu Unt de Arahide si Jeleu Cupe</title>
<link>https://rev.sorin.dok.twn.ro/retete/115755/internationale-crunchy-peanut-butter-and-jelly-cups</link>
<description><![CDATA[Instructiuni in Primul rand, linia de staniu briosa cu lipeasca prajitura garnituri si se pune deoparte.Pregati cu unt de arahide strat prin plasarea unt de arahide, ulei de]]></description>
<pubDate>Sun, 20 Sep 2015 02:39:17 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115712/internationale-roasted-red-pepper-tomato-soup</guid>
<title>Roasted Red Pepper Tomato Soup</title>
<link>https://rev.sorin.dok.twn.ro/retete/115712/internationale-roasted-red-pepper-tomato-soup</link>
<description><![CDATA[Preheat oven to 350 degrees.Cut tomatoes and onions into wedges and remove some of the tomato seeds with your fingers. Remove seeds from red pepper and cut into even slices.Place]]></description>
<pubDate>Tue, 02 Jun 2015 22:07:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115713/internationale-roasted-red-pepper-tomato-soup</guid>
<title>Ardei Rosu Prajita Supa De Rosii</title>
<link>https://rev.sorin.dok.twn.ro/retete/115713/internationale-roasted-red-pepper-tomato-soup</link>
<description><![CDATA[Incalziti cuptorul la 350 de grade.Se taie rosiile si ceapa in felii si se indeparteaza unele de seminte de tomate cu degetele. Scoateti semintele de la ardei si se taie]]></description>
<pubDate>Tue, 02 Jun 2015 22:07:58 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115698/internationale-spaghetti-alla-carbonara</guid>
<title>Spaghetti alla Carbonara</title>
<link>https://rev.sorin.dok.twn.ro/retete/115698/internationale-spaghetti-alla-carbonara</link>
<description><![CDATA[Watch how to make this recipe.                    Bring a large pot of well salted water to a boil over medium heat.                          Add about 2 tablespoons olive oil to a]]></description>
<pubDate>Wed, 29 Apr 2015 20:32:52 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115724/internationale-slow-cooker-white-chicken-chili</guid>
<title>Slow Cooker White Chicken Chili</title>
<link>https://rev.sorin.dok.twn.ro/retete/115724/internationale-slow-cooker-white-chicken-chili</link>
<description><![CDATA[Place the chicken thighs in the bottom of the slow cooker. Pour the remaining ingredients in the slow cooker and stir everything together. Cook on low for 5 1/2 hours, take two]]></description>
<pubDate>Tue, 27 Jan 2015 02:04:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115725/internationale-slow-cooker-white-chicken-chili</guid>
<title>Aragaz Lent De Pui Alb Chili</title>
<link>https://rev.sorin.dok.twn.ro/retete/115725/internationale-slow-cooker-white-chicken-chili</link>
<description><![CDATA[Loc de pulpe de pui in partea de jos de la slow cooker. Se toarna restul de ingrediente in aragaz lent si se amesteca totul impreuna. Gatiti la foc mic timp de 5 1/2 ore,]]></description>
<pubDate>Tue, 27 Jan 2015 02:04:59 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115734/internationale-chipotle-chicken-burgers</guid>
<title>Chipotle Chicken Burgers</title>
<link>https://rev.sorin.dok.twn.ro/retete/115734/internationale-chipotle-chicken-burgers</link>
<description><![CDATA[Preheat grill to Medium to Medium-High heat.In a large bowl combine all of the ingredients for the chicken burgers. Mix well, and shape into 4 patties. Grill for 5 to 6 minutes per]]></description>
<pubDate>Mon, 29 Dec 2014 15:39:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115735/internationale-chipotle-chicken-burgers</guid>
<title>Chipotle Burgeri De Pui</title>
<link>https://rev.sorin.dok.twn.ro/retete/115735/internationale-chipotle-chicken-burgers</link>
<description><![CDATA[Se incinge gratarul la Mediu la Mediu-Mare de caldura.Intr-un castron mare combina toate ingredientele pentru burgeri de pui. Se amesteca bine, si forma in 4 chiftele. Grill]]></description>
<pubDate>Mon, 29 Dec 2014 15:39:24 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115705/internationale-cheesesteak-burritos</guid>
<title>Cheesesteak burritos</title>
<link>https://rev.sorin.dok.twn.ro/retete/115705/internationale-cheesesteak-burritos</link>
<description><![CDATA[InstructionsPrepare and cook the beef following the instructions given in the cheesesteak sandwich recipe, but forming only two logs.Just before adding the cheese slices, drizzle]]></description>
<pubDate>Mon, 29 Sep 2014 20:33:39 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115766/internationale-rice-pudding-and-mango-parfait</guid>
<title>Rice Pudding and Mango Parfait</title>
<link>https://rev.sorin.dok.twn.ro/retete/115766/internationale-rice-pudding-and-mango-parfait</link>
<description><![CDATA[1. In a deep saucepan, bring the whole milk and condensed milk to a boil over medium heat. Stir constantly to prevent scorching.2. Reduce the heat to medium-low. Add the rice and]]></description>
<pubDate>Fri, 29 Aug 2014 05:15:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115767/internationale-rice-pudding-and-mango-parfait</guid>
<title>Budinca de orez si Mango Parfait</title>
<link>https://rev.sorin.dok.twn.ro/retete/115767/internationale-rice-pudding-and-mango-parfait</link>
<description><![CDATA[1. Intr-o cratita adanca, se aduce lapte integral si lapte condensat la fierbere la foc mediu. Se amesteca in mod constant pentru a preveni arzator.2. Reduce focul la]]></description>
<pubDate>Fri, 29 Aug 2014 05:15:02 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115736/internationale-the-porky-monkey-donut</guid>
<title>The Porky Monkey Donut</title>
<link>https://rev.sorin.dok.twn.ro/retete/115736/internationale-the-porky-monkey-donut</link>
<description><![CDATA[Preheat your oven to 375 F degrees. Spray a donut pan with cooking spray.In a large bowl mash the bananas with a fork or a potato masher. Once the bananas are mashed, add the brown]]></description>
<pubDate>Fri, 20 Jun 2014 02:13:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115737/internationale-the-porky-monkey-donut</guid>
<title>Porky Maimuta Gogoasa</title>
<link>https://rev.sorin.dok.twn.ro/retete/115737/internationale-the-porky-monkey-donut</link>
<description><![CDATA[Se incalzeste cuptorul la 375 de grade F. Spray o gogoasa tigaie cu spray de gatit.Intr-un castron mare amestecati bananele cu o furculita sau o masina de tocat cartofi. Odata]]></description>
<pubDate>Fri, 20 Jun 2014 02:13:59 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115722/internationale-how-to-make-seedless-blackberry-jam-no-pectin</guid>
<title>How to Make Seedless Blackberry Jam (No Pectin)</title>
<link>https://rev.sorin.dok.twn.ro/retete/115722/internationale-how-to-make-seedless-blackberry-jam-no-pectin</link>
<description><![CDATA[Rinse the berries in cool water, and toss in sugar. Allow to macerate, refrigerated, overnight.In a large saute pan, warm the berries over medium heat, until softened.Press the]]></description>
<pubDate>Mon, 16 Jun 2014 07:37:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115723/internationale-how-to-make-seedless-blackberry-jam-no-pectin</guid>
<title>Cum de a Face fara Samburi Gem de Mure (Pectina)</title>
<link>https://rev.sorin.dok.twn.ro/retete/115723/internationale-how-to-make-seedless-blackberry-jam-no-pectin</link>
<description><![CDATA[Clatiti fructe de padure in apa rece, si amestecati in zahar. Permite la macerat, la frigider, peste noapte.Intr-o mare tigaie gatiti, cald de fructe de padure la foc mediu,]]></description>
<pubDate>Mon, 16 Jun 2014 07:37:28 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115716/internationale-eggnog-gooey-butter-cake</guid>
<title>Eggnog Gooey Butter Cake</title>
<link>https://rev.sorin.dok.twn.ro/retete/115716/internationale-eggnog-gooey-butter-cake</link>
<description><![CDATA[In a small bowl, mix the milk with the warm water. Then add the yeast and whisk until all the yeast dissolves.In your stand mixture, cream the butter, sugar, salt and cinnamon]]></description>
<pubDate>Fri, 09 May 2014 16:23:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115717/internationale-eggnog-gooey-butter-cake</guid>
<title>Lichior De Oua Cleioase Unt Tort</title>
<link>https://rev.sorin.dok.twn.ro/retete/115717/internationale-eggnog-gooey-butter-cake</link>
<description><![CDATA[Intr-un castron mic, se amesteca laptele cu apa calda. Apoi se adauga drojdia si amestecati pana toate drojdie se dizolva.In standul amestec, crema de unt, zahar, sare si]]></description>
<pubDate>Fri, 09 May 2014 16:23:41 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115742/internationale-pigs-in-blankets</guid>
<title>Pigs in Blankets</title>
<link>https://rev.sorin.dok.twn.ro/retete/115742/internationale-pigs-in-blankets</link>
<description><![CDATA[Preheat the oven to 425 degrees F.                          Measure 2 cups of flour into a bowl, add the salt and grated cheese and mix lightly with a fork. Pour the milk into a]]></description>
<pubDate>Wed, 23 Apr 2014 11:45:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115743/internationale-pigs-in-blankets</guid>
<title>Inveliti in bacon</title>
<link>https://rev.sorin.dok.twn.ro/retete/115743/internationale-pigs-in-blankets</link>
<description><![CDATA[Se incalzeste cuptorul la 425 de grade F. Masura 2 cani de faina intr-un castron, se adauga sare si branza rasa si se amesteca usor cu o furculita. Se toarna laptele]]></description>
<pubDate>Wed, 23 Apr 2014 11:45:47 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115720/internationale-peppermint-marshmallow-cream-cups</guid>
<title>Peppermint Marshmallow Cream Cups</title>
<link>https://rev.sorin.dok.twn.ro/retete/115720/internationale-peppermint-marshmallow-cream-cups</link>
<description><![CDATA[Line two mini muffin pans with wrappers and set aside.Melt 1 lb of chocolate in a microwave safe bowl for 1 minute, stir. Continue to heat in the microwave in 30 second intervals]]></description>
<pubDate>Mon, 14 Apr 2014 20:13:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115721/internationale-peppermint-marshmallow-cream-cups</guid>
<title>Menta Bezea Cupe De Inghetata</title>
<link>https://rev.sorin.dok.twn.ro/retete/115721/internationale-peppermint-marshmallow-cream-cups</link>
<description><![CDATA[Linie doua mini muffin tigai cu ambalaje si se pune deoparte.Se topesc 1 kg de ciocolata intr-un bol sigur microunde pentru 1 minut, se amesteca. Continua sa se]]></description>
<pubDate>Mon, 14 Apr 2014 20:13:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115701/internationale-honey-turmeric-wings-baby-2</guid>
<title>Honey Turmeric Wings + Baby #2</title>
<link>https://rev.sorin.dok.twn.ro/retete/115701/internationale-honey-turmeric-wings-baby-2</link>
<description><![CDATA[In a small mixing bowl, whisk together oil, honey, coconut aminos, turmeric, chili powder, salt, cayenne pepper and grated ginger root until well combined.Pour over chicken wing]]></description>
<pubDate>Fri, 11 Apr 2014 13:47:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115702/internationale-honey-turmeric-wings-baby-2</guid>
<title>Miere Turmeric Aripi + Copil #2</title>
<link>https://rev.sorin.dok.twn.ro/retete/115702/internationale-honey-turmeric-wings-baby-2</link>
<description><![CDATA[Intr-un mic bol, amestecati impreuna ulei, miere, nuca de cocos aminoacizi, turmeric, praf de chili, sare, piper cayenne si radacina de ghimbir ras pana bine combinate.Se]]></description>
<pubDate>Fri, 11 Apr 2014 13:47:16 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115756/internationale-tuna-olive-rocket-pizzas</guid>
<title>Tuna, olive &amp; rocket pizzas</title>
<link>https://rev.sorin.dok.twn.ro/retete/115756/internationale-tuna-olive-rocket-pizzas</link>
<description><![CDATA[Heat oven to 240C/220C fan/gas 9. Tip the pizza mix into a bowl and make up following pack instructions. Cover the bowl with a cloth and leave for a few mins.Meanwhile, mix the]]></description>
<pubDate>Tue, 11 Mar 2014 05:43:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115757/internationale-tuna-olive-rocket-pizzas</guid>
<title>Ton, masline si rachete pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/115757/internationale-tuna-olive-rocket-pizzas</link>
<description><![CDATA[Incingeti cuptorul la 240C/220C fan/gaz 9. Sfat pizza se amesteca intr-un castron si de a face urmatorul pachet de instructiuni. Se acopera vasul cu o carpa si se lasa]]></description>
<pubDate>Tue, 11 Mar 2014 05:43:38 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115752/internationale-tender-gluten-free-gourmet-boneless-beef-short-ribs</guid>
<title>Tender Gluten Free Gourmet Boneless Beef Short Ribs</title>
<link>https://rev.sorin.dok.twn.ro/retete/115752/internationale-tender-gluten-free-gourmet-boneless-beef-short-ribs</link>
<description><![CDATA[In a deep skillet or non-stick stock pot, heat 3 teaspoons of the oil on medium-high heat.Trim excess fat from ribs and add the ribs to the pan, browning on all side showing meat.]]></description>
<pubDate>Tue, 28 Jan 2014 06:18:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115753/internationale-tender-gluten-free-gourmet-boneless-beef-short-ribs</guid>
<title>Licitatie Fara Gluten Gourmet Carne De Vita Dezosata Coaste</title>
<link>https://rev.sorin.dok.twn.ro/retete/115753/internationale-tender-gluten-free-gourmet-boneless-beef-short-ribs</link>
<description><![CDATA[Intr-o tigaie adanca sau non-stick vas de stoc, de caldura 3 lingurite de ulei la foc mediu-mare.Taiati excesul de grasime de coaste si se adauga coaste la tigaie,]]></description>
<pubDate>Tue, 28 Jan 2014 06:18:35 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115708/internationale-baked-steak-fingers</guid>
<title>Baked steak fingers</title>
<link>https://rev.sorin.dok.twn.ro/retete/115708/internationale-baked-steak-fingers</link>
<description><![CDATA[Preheat oven to 400 degrees F.In a large shallow dish combine seasoning blend, cornmeal, flour, chile powder and salt. Mix well to make sure it is well combined.Place a couple of]]></description>
<pubDate>Sun, 12 Jan 2014 23:26:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115709/internationale-baked-steak-fingers</guid>
<title>Cuptor friptura degete</title>
<link>https://rev.sorin.dok.twn.ro/retete/115709/internationale-baked-steak-fingers</link>
<description><![CDATA[Incalziti cuptorul la 400 de grade F. Intr-un mare vas de mica adancime combina condimente amestec, malai, faina, chile pudra si sare. Se amesteca bine pentru a va asigura]]></description>
<pubDate>Sun, 12 Jan 2014 23:26:15 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115730/internationale-baked-chicken-with-carrots-oranges-and-sweet-potatoes</guid>
<title>Baked Chicken with Carrots, Oranges, and Sweet Potatoes</title>
<link>https://rev.sorin.dok.twn.ro/retete/115730/internationale-baked-chicken-with-carrots-oranges-and-sweet-potatoes</link>
<description><![CDATA[Preparation:1. Preheat oven to 350 F.2. Place carrots, sweet potatoes, celery, onion, and chicken in large oven-proof roasting pan.3. Top with orange juice, water, oranges,]]></description>
<pubDate>Tue, 17 Dec 2013 09:02:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115731/internationale-baked-chicken-with-carrots-oranges-and-sweet-potatoes</guid>
<title>Pui la cuptor cu Morcovi, Portocale, Cartofi Dulci</title>
<link>https://rev.sorin.dok.twn.ro/retete/115731/internationale-baked-chicken-with-carrots-oranges-and-sweet-potatoes</link>
<description><![CDATA[Mod de preparare:1. Incalziti cuptorul la 350 F. 2. Loc morcovi, cartofi dulci, telina, ceapa si carne de pui in cuptor mare-dovada tigaie.3. Top cu suc de portocale, apa,]]></description>
<pubDate>Tue, 17 Dec 2013 09:02:31 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115732/internationale-banana-cream-pie-smoothie</guid>
<title>Banana Cream Pie Smoothie</title>
<link>https://rev.sorin.dok.twn.ro/retete/115732/internationale-banana-cream-pie-smoothie</link>
<description><![CDATA[Slice the frozen banana into bite-sized pieces.Add all ingredients to a blender and blend until combined.Top with whipped cream and graham cracker crumbs.]]></description>
<pubDate>Tue, 17 Dec 2013 05:33:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115733/internationale-banana-cream-pie-smoothie</guid>
<title>Placinta Cu Crema De Banane Smoothie</title>
<link>https://rev.sorin.dok.twn.ro/retete/115733/internationale-banana-cream-pie-smoothie</link>
<description><![CDATA[Felie de banane congelate in bucati de dimensiuni mici.Adaugati toate ingredientele intr-un blender si se amesteca pana combinate.Top cu frisca si firimituri de biscuiti]]></description>
<pubDate>Tue, 17 Dec 2013 05:33:02 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115710/internationale-joeys-bread-pudding</guid>
<title>Joeys Bread Pudding</title>
<link>https://rev.sorin.dok.twn.ro/retete/115710/internationale-joeys-bread-pudding</link>
<description><![CDATA[Preheat the oven to 350 degrees F (175 degrees C).                            Butter each slice of bread on both sides.  Tear buttered bread into little pieces, and put into a very]]></description>
<pubDate>Mon, 11 Nov 2013 20:08:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115711/internationale-joeys-bread-pudding</guid>
<title>Joeys Budinca De Paine</title>
<link>https://rev.sorin.dok.twn.ro/retete/115711/internationale-joeys-bread-pudding</link>
<description><![CDATA[Se incalzeste cuptorul la 350 de grade F (175 de grade C). Unt fiecare felie de paine pe ambele parti. Rupe painea unsa cu unt in bucati mici si pus intr-un bol mare. Se]]></description>
<pubDate>Mon, 11 Nov 2013 20:08:54 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115714/internationale-onion-chowder-with-cheesy-onion-popovers</guid>
<title>Onion Chowder with Cheesy Onion Popovers</title>
<link>https://rev.sorin.dok.twn.ro/retete/115714/internationale-onion-chowder-with-cheesy-onion-popovers</link>
<description><![CDATA[Preheat oven to 425 degrees.Grease a standard 12-cup muffin pan.In large Dutch oven, cook the bacon over medium heat until crisp, about 12 minutes. Using a slotted spoon, transfer]]></description>
<pubDate>Sun, 10 Nov 2013 17:05:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115715/internationale-onion-chowder-with-cheesy-onion-popovers</guid>
<title>Ceapa Supa cu Ceapa Cheesy Popovers</title>
<link>https://rev.sorin.dok.twn.ro/retete/115715/internationale-onion-chowder-with-cheesy-onion-popovers</link>
<description><![CDATA[Incalziti cuptorul la 425 de grade.Se unge un standard de 12 ceasca briosa tigaie.In mare olandeza cuptor, gatiti baconul la foc mediu pana se rumenesc, aproximativ 12]]></description>
<pubDate>Sun, 10 Nov 2013 17:05:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115758/internationale-overnight-breakfast-strata-with-prosciutto-and-asparagus</guid>
<title>Overnight Breakfast Strata with Prosciutto and Asparagus</title>
<link>https://rev.sorin.dok.twn.ro/retete/115758/internationale-overnight-breakfast-strata-with-prosciutto-and-asparagus</link>
<description><![CDATA[Lightly grease a 11-inch deep pie plate with a pat of butter, OR you can also use a rectangular 2.15-quart baking dish.Arrange the slices of bread on the bottom of the baking dish,]]></description>
<pubDate>Thu, 03 Oct 2013 09:48:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115759/internationale-overnight-breakfast-strata-with-prosciutto-and-asparagus</guid>
<title>Peste noapte mic Dejun Straturi cu Prosciutto si Sparanghel</title>
<link>https://rev.sorin.dok.twn.ro/retete/115759/internationale-overnight-breakfast-strata-with-prosciutto-and-asparagus</link>
<description><![CDATA[Ungeti usor o 11-inch adancime placa de placinta cu un pat de unt, SAU puteti utiliza, de asemenea, o forma dreptunghiulara 2.15 litri vas de copt.Aranjati feliile de]]></description>
<pubDate>Thu, 03 Oct 2013 09:48:48 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115762/internationale-grilled-pound-cake-with-tequila-soaked-pineapple</guid>
<title>Grilled Pound Cake with Tequila-Soaked Pineapple</title>
<link>https://rev.sorin.dok.twn.ro/retete/115762/internationale-grilled-pound-cake-with-tequila-soaked-pineapple</link>
<description><![CDATA[Watch how to make this recipe.                    Preheat a gas grill to medium-high heat, or prepare a medium-hot fire in a charcoal grill.                          In a small]]></description>
<pubDate>Sat, 24 Aug 2013 23:07:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115763/internationale-grilled-pound-cake-with-tequila-soaked-pineapple</guid>
<title>La gratar cozonac cu Tequila Imbibata de Ananas</title>
<link>https://rev.sorin.dok.twn.ro/retete/115763/internationale-grilled-pound-cake-with-tequila-soaked-pineapple</link>
<description><![CDATA[Watch cum sa faci aceasta reteta. Se incalzeste un gaz grill la foc mediu-mare, sau prepara un mediu fierbinte foc intr-un gratar cu carbuni. Intr-o cratita mica, amestecati]]></description>
<pubDate>Sat, 24 Aug 2013 23:07:20 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115764/internationale-skinny-mozzarella-sticks</guid>
<title>Skinny Mozzarella Sticks</title>
<link>https://rev.sorin.dok.twn.ro/retete/115764/internationale-skinny-mozzarella-sticks</link>
<description><![CDATA[In a small bowl, whisk together egg and 1tbsp of waterWorking one at a time, brush wonton wrapper with egg washPlace string cheese in the center of each wrapperBring the bottom]]></description>
<pubDate>Tue, 13 Aug 2013 06:44:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115765/internationale-skinny-mozzarella-sticks</guid>
<title>Skinny Mozzarella</title>
<link>https://rev.sorin.dok.twn.ro/retete/115765/internationale-skinny-mozzarella-sticks</link>
<description><![CDATA[Intr-un castron mic, amestecati impreuna oua si 1linguri de waterWorking unul la un moment dat, perie wonton invelis cu ou washPlace branza in centrul de fiecare]]></description>
<pubDate>Tue, 13 Aug 2013 06:44:37 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115744/internationale-black-bean-enchiladas</guid>
<title>Black Bean Enchiladas</title>
<link>https://rev.sorin.dok.twn.ro/retete/115744/internationale-black-bean-enchiladas</link>
<description><![CDATA[Prepare Zatarains mix according to directions. Meanwhile, brown ground beef. When Zatarain   smix is done, add ground beef and one can of enchilada sauce. Stir well. Preheat oven]]></description>
<pubDate>Wed, 19 Jun 2013 18:52:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115745/internationale-black-bean-enchiladas</guid>
<title>Fasole Neagra Enchiladas</title>
<link>https://rev.sorin.dok.twn.ro/retete/115745/internationale-black-bean-enchiladas</link>
<description><![CDATA[Pregati Zatarains se amesteca in conformitate cu instructiunile. Intre timp, maro carne de vita la sol. Cand Zatarain smix este gata, se adauga carnea de vita si o cutie]]></description>
<pubDate>Wed, 19 Jun 2013 18:52:14 +0200</pubDate>
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<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115699/internationale-eggplant-parmesan</guid>
<title>Eggplant Parmesan</title>
<link>https://rev.sorin.dok.twn.ro/retete/115699/internationale-eggplant-parmesan</link>
<description><![CDATA[Preheat oven to 350 degrees.Slice eggplant into 1/4 inch thick rounds and salt for 30 minutes to remove water.Saute onions and garlic in a tablespoon of oil. Add tomatoes and]]></description>
<pubDate>Sat, 20 Apr 2013 23:53:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115700/internationale-eggplant-parmesan</guid>
<title>Vinete Cu Parmezan</title>
<link>https://rev.sorin.dok.twn.ro/retete/115700/internationale-eggplant-parmesan</link>
<description><![CDATA[Incalziti cuptorul la 350 de grade.Felie de vinete in 1/4 inch grosime runde si sare pentru 30 de minute pentru a elimina apa.Gatiti ceapa si usturoiul intr-o lingura de ulei. Se]]></description>
<pubDate>Sat, 20 Apr 2013 23:53:22 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115703/internationale-bundtamonth-zucchini-and-banana-bundt-cake-with-maple-cream-cheese-frosting</guid>
<title>BundtaMonth: Zucchini and Banana Bundt Cake with Maple Cream Cheese Frosting</title>
<link>https://rev.sorin.dok.twn.ro/retete/115703/internationale-bundtamonth-zucchini-and-banana-bundt-cake-with-maple-cream-cheese-frosting</link>
<description><![CDATA[Preheat oven to 350.Grease a Bundt cake pan with non-stick spray or butter, dust with flour, then tap out any excess.In a large bowl sift together the flour, baking soda, baking]]></description>
<pubDate>Fri, 11 Jan 2013 07:11:38 +0100</pubDate>
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<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115704/internationale-bundtamonth-zucchini-and-banana-bundt-cake-with-maple-cream-cheese-frosting</guid>
<title>BundtaMonth: Dovlecei si Banane Tort cu Crema de Branza Glazura</title>
<link>https://rev.sorin.dok.twn.ro/retete/115704/internationale-bundtamonth-zucchini-and-banana-bundt-cake-with-maple-cream-cheese-frosting</link>
<description><![CDATA[Incalziti cuptorul la 350.Se unge o prajitura tigaie cu non-stick spray sau unt, praf cu faina, apoi atingeti usor orice exces.Intr-un castron mare cerne impreuna faina,]]></description>
<pubDate>Fri, 11 Jan 2013 07:11:38 +0100</pubDate>
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<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115706/internationale-german-chocolate-cake-cookies</guid>
<title>German Chocolate Cake Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/115706/internationale-german-chocolate-cake-cookies</link>
<description><![CDATA[Preheat oven to 375 degrees F.  Line baking sheets with parchment paper or silicone liner.In a large mixing bowl, beat the butter, sugars, vanilla and eggs.  In a separate medium]]></description>
<pubDate>Wed, 19 Dec 2012 23:18:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115707/internationale-german-chocolate-cake-cookies</guid>
<title>Tort De Ciocolata Germana Cookie-Uri</title>
<link>https://rev.sorin.dok.twn.ro/retete/115707/internationale-german-chocolate-cake-cookies</link>
<description><![CDATA[Incalziti cuptorul la 375 de grade F. Linia foi de copt cu hartie de copt sau silicon linie.Intr-un bol mare, bate untul, zahar, vanilie si oua. Intr-o alta bol mediu,]]></description>
<pubDate>Wed, 19 Dec 2012 23:18:45 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115696/internationale-roasted-baby-eggplants-with-goat-cheese-stuffing</guid>
<title>Roasted baby eggplants with goat cheese stuffing</title>
<link>https://rev.sorin.dok.twn.ro/retete/115696/internationale-roasted-baby-eggplants-with-goat-cheese-stuffing</link>
<description><![CDATA[Preheat the oven to 425 degrees. Line a baking sheet with foil and spray.Wash eggplants and carefully slice about    through each one lengthwise, careful not to go all the way]]></description>
<pubDate>Thu, 29 Nov 2012 19:37:28 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115746/internationale-irish-affogato</guid>
<title>irish affogato</title>
<link>https://rev.sorin.dok.twn.ro/retete/115746/internationale-irish-affogato</link>
<description><![CDATA[Directions:Place 1/2 cup of ice cream in a cup. Pour 2 oz of espresso and 1 shot of whisky over the ice cream. Top with crumbled thin mints and serve!]]></description>
<pubDate>Sat, 24 Nov 2012 14:22:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115747/internationale-irish-affogato</guid>
<title>irlandez affogato</title>
<link>https://rev.sorin.dok.twn.ro/retete/115747/internationale-irish-affogato</link>
<description><![CDATA[Directii:Locul 1/2 cana de inghetata intr-o ceasca. Se toarna 2 oz de espresso si 1 shot de whisky peste inghetata. Top cu maruntita menta si se serveste!]]></description>
<pubDate>Sat, 24 Nov 2012 14:22:44 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115740/internationale-spicy-mexican-cream-of-broccoli-soup</guid>
<title>Spicy Mexican Cream of Broccoli Soup</title>
<link>https://rev.sorin.dok.twn.ro/retete/115740/internationale-spicy-mexican-cream-of-broccoli-soup</link>
<description><![CDATA[Heat a large saucepan with olive oil over medium high heat. Add onion and broccoli. Cook for 5 - 8 minutes until vegetables soften. Add remaining ingredients EXCEPT cilantro, sour]]></description>
<pubDate>Mon, 22 Oct 2012 02:07:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115741/internationale-spicy-mexican-cream-of-broccoli-soup</guid>
<title>Picant Mexican Crema de Broccoli Supa</title>
<link>https://rev.sorin.dok.twn.ro/retete/115741/internationale-spicy-mexican-cream-of-broccoli-soup</link>
<description><![CDATA[Se incalzeste o cratita mare cu ulei de masline, la foc mediu. Se adauga ceapa si broccoli. Se fierbe timp de 5 - 8 minute, pana cand legumele se inmoaie. Adaugati]]></description>
<pubDate>Mon, 22 Oct 2012 02:07:44 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115760/internationale-baked-cherry-cheesecake-wontons-with-chocolate-dipping-sauce</guid>
<title>Baked Cherry Cheesecake Wontons with Chocolate Dipping Sauce</title>
<link>https://rev.sorin.dok.twn.ro/retete/115760/internationale-baked-cherry-cheesecake-wontons-with-chocolate-dipping-sauce</link>
<description><![CDATA[Preheat the oven to 375F. Line one cookie sheet with parchment paper.In a small bowl, beat the cream until it thickens and stiff peaks form (when you pull the beaters straight up,]]></description>
<pubDate>Mon, 08 Oct 2012 22:40:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115761/internationale-baked-cherry-cheesecake-wontons-with-chocolate-dipping-sauce</guid>
<title>Cirese coapte cu Branza Galusti cu Sos de Ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/115761/internationale-baked-cherry-cheesecake-wontons-with-chocolate-dipping-sauce</link>
<description><![CDATA[Se incalzeste cuptorul la 375F. Linia o foaie de cookie cu hartie de copt.Intr-un castron mic, bate crema pana se ingroasa si varfuri rigid de forma (atunci cand apesi pe]]></description>
<pubDate>Mon, 08 Oct 2012 22:40:05 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115728/internationale-cara-cara-orange-chicken-goat-cheese-salad</guid>
<title>Cara Cara Orange Chicken Goat Cheese Salad</title>
<link>https://rev.sorin.dok.twn.ro/retete/115728/internationale-cara-cara-orange-chicken-goat-cheese-salad</link>
<description><![CDATA[For the dressing, in a small bowl, mix the yogurt, ginger, and maple syrup. Stir in some fresh-squeezed citrus juice to thin to the desired consistency.Fill your salad plate with]]></description>
<pubDate>Sat, 04 Aug 2012 03:51:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115729/internationale-cara-cara-orange-chicken-goat-cheese-salad</guid>
<title>Cara Cara Portocaliu De Pui Salata Cu Branza De Capra</title>
<link>https://rev.sorin.dok.twn.ro/retete/115729/internationale-cara-cara-orange-chicken-goat-cheese-salad</link>
<description><![CDATA[Pentru sos, intr-un castron mic, se amesteca iaurt, ghimbir, si sirop de artar. Se amesteca in unele proaspat stors suc de citrice la subtire la consistenta dorita.Umple]]></description>
<pubDate>Sat, 04 Aug 2012 03:51:14 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115718/internationale-green-chile-spinach-quiche</guid>
<title>Green Chile Spinach Quiche</title>
<link>https://rev.sorin.dok.twn.ro/retete/115718/internationale-green-chile-spinach-quiche</link>
<description><![CDATA[Preheat an oven to 400 degrees F (200 degrees C). Whisk the flour, baking powder, and salt together in a small bowl; set aside.                            Beat the eggs in a mixing]]></description>
<pubDate>Sat, 07 Jul 2012 23:57:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115719/internationale-green-chile-spinach-quiche</guid>
<title>Chile Verde Spanac Quiche</title>
<link>https://rev.sorin.dok.twn.ro/retete/115719/internationale-green-chile-spinach-quiche</link>
<description><![CDATA[Se incalzeste un cuptor la 400 de grade F (200 de grade C). Amestecati faina, praful de copt si sare impreuna intr-un castron mic; se pune deoparte. Bate ouale intr-un bol pana]]></description>
<pubDate>Sat, 07 Jul 2012 23:57:45 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115738/internationale-thick-and-chewy-oatmeal-raisin-cookies</guid>
<title>Thick and Chewy Oatmeal Raisin Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/115738/internationale-thick-and-chewy-oatmeal-raisin-cookies</link>
<description><![CDATA[To the bowl of a stand mixer fitted with the paddle attachment, add the butter, egg, brown sugar, vanilla, and beat on medium-high speed to cream ingredients until very light and]]></description>
<pubDate>Thu, 03 May 2012 11:56:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115739/internationale-thick-and-chewy-oatmeal-raisin-cookies</guid>
<title>Groasa si Cleioasa, fulgi de Ovaz Stafide Cookies</title>
<link>https://rev.sorin.dok.twn.ro/retete/115739/internationale-thick-and-chewy-oatmeal-raisin-cookies</link>
<description><![CDATA[In castron de un mixer echipat cu atasament zbaturi, se adauga unt, ou, zahar brun, vanilie, si bate pe medii-viteza mare de ingrediente crema pana foarte de lumina si]]></description>
<pubDate>Thu, 03 May 2012 11:56:43 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115695/internationale-barbecue-pineapple-jalape-o-and-feta-pizza</guid>
<title>Barbecue Pineapple, Jalape  o and Feta Pizza</title>
<link>https://rev.sorin.dok.twn.ro/retete/115695/internationale-barbecue-pineapple-jalape-o-and-feta-pizza</link>
<description><![CDATA[Preheat oven to 500 degrees Fahrenheit with a rack in the upper third of the oven. If youre using a baking stone or baking steel, place it in the oven on the top rack.Prepare dough]]></description>
<pubDate>Mon, 30 Apr 2012 14:14:07 +0200</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115697/internationale-provolone-and-leek-greens-on-country-sourdough</guid>
<title>Provolone and Leek Greens on Country Sourdough</title>
<link>https://rev.sorin.dok.twn.ro/retete/115697/internationale-provolone-and-leek-greens-on-country-sourdough</link>
<description><![CDATA[1. Heat 1 tsp. melted butter in large skillet over medium heat. Add leeks, and season with salt, if desired. Cover, reduce heat to medium-low, and cook 7 to 10 minutes, or until]]></description>
<pubDate>Sun, 18 Mar 2012 19:13:43 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115750/internationale-spiced-yam-chips-with-lime-yogurt-dip-5-points</guid>
<title>Spiced Yam Chips with Lime Yogurt Dip     5 Points</title>
<link>https://rev.sorin.dok.twn.ro/retete/115750/internationale-spiced-yam-chips-with-lime-yogurt-dip-5-points</link>
<description><![CDATA[InstructionsPreheat oven to 350.To make the dipping sauce, mix the yogurt, sugar, lime juice and lime zest in a small bowl and set aside.Scrub, peel and thinly slice the sweet]]></description>
<pubDate>Thu, 01 Mar 2012 18:09:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115751/internationale-spiced-yam-chips-with-lime-yogurt-dip-5-points</guid>
<title>Condimentat Yam Chips-uri cu Var Iaurt Dip 5 Puncte</title>
<link>https://rev.sorin.dok.twn.ro/retete/115751/internationale-spiced-yam-chips-with-lime-yogurt-dip-5-points</link>
<description><![CDATA[InstructionsPreheat cuptorul la 350 de grade.Pentru a face sosul, se amesteca iaurt, zahar, suc de lamaie si coaja de lime intr-un bol mic si se pune deoparte.Spele, coji de]]></description>
<pubDate>Thu, 01 Mar 2012 18:09:49 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115726/internationale-muffins-with-chocolate-chips</guid>
<title>Muffins with chocolate chips</title>
<link>https://rev.sorin.dok.twn.ro/retete/115726/internationale-muffins-with-chocolate-chips</link>
<description><![CDATA[Whip the eggs with the sugar until pale, then stir in the melted butter and yogurt.At this point, sift the flours, baking powder, lemon zest and vanilla seeds and add them to the]]></description>
<pubDate>Tue, 21 Feb 2012 05:10:55 +0100</pubDate>
</item>
<item>
<guid>https://rev.sorin.dok.twn.ro/retete/115727/internationale-muffins-with-chocolate-chips</guid>
<title>Briose cu fulgi de ciocolata</title>
<link>https://rev.sorin.dok.twn.ro/retete/115727/internationale-muffins-with-chocolate-chips</link>
<description><![CDATA[Bate ouale cu zaharul pana palid, apoi se amesteca cu untul topit si iaurtul.In acest moment, cerne faina, praful de copt, coaja de lamaie si vanilie seminte si a le adauga]]></description>
<pubDate>Tue, 21 Feb 2012 05:10:55 +0100</pubDate>
</item>
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